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LIBRARY
OF THE
MASSACHUSETTS
AGRICULTURAL
COLLEGE
No.__W_?_-?-5-— DATE. 4 - 183.S.
ia73
SOURCE.
^^^p
^^^
SUPPLEMENT TO TH£ GARDEN, JAN. 24, IS74.
ILLUSTRATED WEEKLY JOURNAL
GARDENING IN ALL ITS BRANCHES.
THIS IS AN ART
WHICH DOES MEND NATURE: CHANGE IT RATHER: BUT
THE ART ITSELF IS NATURE.— Shakespeare.
to
•
VOL. IV.
♦
LONDON:
OFFICE: 37, SOUTHAMPTON STREET, COVENT GAEDEN,
\v. c.
•
CHRISTMIjVS, 1S73.
'A
StTPPLEXTEWT, JAN. 24, 1874.]
THE GAEDBN INDEX.
Ill
ILLUSTRATIONS.
Acer saccharmnm, leaves of
Sikkimeuse, leaf of
,, trifidum. leaves of
Adam's needle
Adiantum rubelluni
jEchma?a fulgens
Aerides crispum
Allapice, the Carolina
Alpinia viLtata ...
PAGE
.. 45
... 211
.. 45
.. 3
.. 425
.. 397
.. 85
.. 32S
25
Alps, sceue in a FinG-forest on tlio . 153
Anastatica Hierochuntina Ill
Ancient Greece, the g'ardcns of, ... 301
Apple barrel-press (2 figures) ... 461
Areca Palms 177
Asparagus-gatherer, a new 95
Aster grandiflorus 305
Avalanche, the 469
Avenue of tapering trees, an ... 507
Barrel-press, (3 figures) ... ..4(31
Basket of Flowers and Grasses, a... 265
Bedding in Kensington Gardens 232, 233
Bedeguar of the Rose 29
Begonia Chelaoni ... 109
Bird-scarer, an Indian 235
Birds' nests 505
Boboli Gardens, Florence, view in
the 443
Boiler, the Gold Medal (2 figures) ... 533
,, Zig-zag gas-heated 97
Bombyx (Liparis) chrysorrhea, ... 241
Bos for drying flo«-ers, a 345
Brown-tailed moth, the 2 it
,, ,, caterpillar of the 241
Buckingham Palace, view in the
gardens at 531
Buddhist garden and Tahpot Palm 133
Burghley, how table Vines are
grovmat 333
Caladium esculentum 23
Calycauthus occidentalis 323
Carohua Allspice, the 323
Caterpillar of the brown-tailed moth 244
„ of the yellow-tailed moth 4i7
Cattleya fausta 435
„ Trianice 317
Celery, mode of preserving (4
figures) 472
Cerasus Lannesiana, 376
Chateau d'Eisgrub, the 4)35
Chermcs Caricre 119
,, RosK 27
Cherry-fly, the 297
Cherry, Lannes's 275
Chimney-piece vases, with fl,owers
and Grasses 265
Chinese garden, scene in a 259
Cob-web Apple moth, the 357
Colonnade in the gardens of Sans
Souci 71
Coloree de Juillet Pear 135
Combe Abbey, Ferns along passages
at 147
Combe Abbey, plan of the kitchen
and fruit gardens at 149
Combe Abbey, portion of the Peach-
wall at 147
Conservatory at Brompton, Mr.
Wills's new 193
Conservatory at Furzedown, the ... 279
Contrasted effect of round-headed
and spiral trees 31
Convertible dinner-table vase (3
figures) 145
Corridor in the Nursery of the City
of Paris 175
Cotoneaster, cottage covered with... 165
,, trained into letters ... 166
Cottage covered with Cotoneaster... 165
Croton Youngii 129
Culford, orchard-houses at, 163, 169,
183, 189
Curiosities of tree-clipping 341
Cyathea Burkei 271
Cypripedium purpuratum 293
,, Sedeni 207
Davallia hemiptera 47
Dicksonia autarctica 527
BieOenbachia nobilia 199
Dinner-table decorations, group of 321
,, ,, at the Crj^'stal
Palace, first prize 229
Dipladenia iusignis 7
Double-leaved Sandew 77
Doyenne d'Ete Pear 135
DracEBiia indivisa 457
Drive in the Pare Monceaux, the ... 213
Drosera dichotoma 77
Equisetum in a pot, specimen of ... 393
,, sylvaticum 393
Fairy-ring Champignon 37
Fern, the unequally-lobed Maiden-
hair 63
Fernery at the Pine-apple Nursery , 487
Ferns along passages at Combe
Abbey 147
Fig scale-insect, the 119
Filmy Ferns, group of 337
First prize dinner-table decorations
at the Crystal Palace 239
Fir-tree in the Isle of Arran, singu-
lar 208
Flower-bed in the Jardin d' Accli-
matation 277
Flower-beds in Victoria Park 156, 157
Flower-market at the Madeleine ... 139
Flower-pots, ornamental 479
Flowcr-spiko of Fraucoa ramosa ... 283
Flowers, a bos for drying 345
,, and Grasses, basket of ...265
Fosglove, singular 415
Fraucoa ramosa, flower-spike of ... 236
Fruit-drier, an improved 219
Fruit-gatherer, a 359
„ „ a Belgian 219
Fruit-room, ground-plan of a (3
figm-es) 218
Fruit trays and packing-boxes ... 35
Pi'uit-trellis, a simple 55
Fumigator, a good and simple ... 335
Funkia japonica 439
Furzedown, the Conservatory at ... 279
,, Platycerium biforme, at 295
,, Rose and Clematis
trellis at 231
Galvanised pyramidal tree-cover... 13
,, umbrella- shaped ,, ... 13
Garden-marker, a 179
Garden of stonework; the Villa
Albaui-Castlebarco 237
Garden view in Isola Bella 11
Gardens of ancient Greece, the ... 301
Garrya eUiptica, male and female
catkins of 105
Glaucous-leaved Himalayan Maple,
leaf of 499
Glazing, Tack's patent method of 308
Godfrey's pot-plunger 325
"Golden-eyes" insect, the 30
Gold Medal Boiler, the (3 figures) ... 533
Golynos Oak, the 91
Grape Vine in pot 73
Grapes, Lambton Castle bunch of
Black Hamburgh 514
Grapes protected from birds ... 485
Green lane at HoUand House,
the 491
Grotto of Thetis 117
Ground-plan and elevation of the
Conservatory at Syon House ... 15
Group of dinner-table decorations 321
„ of Filmy Ferns 337
Gymnothrix latifoUa 83
Hanging-basket at South Kensing-
ton, a 263
Heatherside Nursery 113
Hemerobius (Chrysopa) perla ... 30
HoUand House, south front ... 483
,, green lane at 491
,, Italian garden at 491
House for Clematises in Messrs.
Jackmaus' Nursery, new 405
How table Vines are grown at
Burghley 338
Inarching, singular example of ... 135
Indian bird-scarer, an 235
Isle of Arran, singular Fk--tree in
the 203
Isle of Arran, Ivy found on damp
Moss in the 209
Isle of Poplars at Ermenonville ... 523
Isola Bella, garden view In 11
Italian Garden at Holland House ... 494
Ivy found on damp Moss in the Isle
of Arran 209
Jardin d'AccUmatation, flower-bed
in the 277
Jericho, the Rose of Ill
KiBmpfer's Larch 69
Kensington Gardens, bedding in
232, 233
Koslreuteria paniculata 125
Label used at Bitton 14S
Labels for Conifers 423
Lady's-Shpper, the purple 293
Seden's 207
Lagerstrcemia indica 373
Lake view at the Grange, Hamp-
shire 361
Lambton Castle bunch of Black
Hamburgh Grapes 514
Lannes's Cherry 275
Laris Keempferi 69
Leaf of the glaucous-leaved Hima-
layan Maple 499
Leaf of the Pin or Swamp Oak ... 313
Leaves of the Sugar Maple 45
,, of the trifid-leaved Maple 127
Lily, the Scarborough 233
Lime-kiln, ground-plan of improved
perpetual 367
Lime-kilns, sections of 362, 363, 364, 365
Linden's Uropedium 151
Liun^a borealis 43
Low plant-frames 195
McNab's transi^lanting machine ... 155
Macrozamia corallipes 101
Madeleine, flower-market at the ... 139
Magnoha flower 93
fruit 92
Maiden-hau- Fern, the roseate ... 425
,, the unequally
lobed 63
Maple, leaf of the Sikkim 211
,, leaves of the trifid-leaved ... 137
,, leaves of the Sugar 45
Maranta Makoyana 87
Marasmius oreades 37
Mexico, vegetation around a country-
house in 51
Mirabelle Hivtive Plum 195
Montreuil, a Peach-garden at ... 163
Moth, the brown-tailed 241
,, the cobweb Apple 357
„ the Plum 255
„ thePsi 23
,, the Vapom-er 29
,, the yellow-tailed 417
Mushroom, singular 450
Nest of the Reed-bird 534
New double Poinsettia 143
Nursery, an ornamental 113
,, Heatherside 113
,, of the city of Paris, con'i-
dorinthe 175
Nymphfea odorata 363
Oak, the Golynos 91
,, leaf of the Pin or Swamp ... 313
Odontoglossum Alexandrce 341
,, Roezlii 251
Old Oriental Plane-tree 283
Orchard-houses at Culford 163, 169,
183, 189
Orchid-leaf attacked by thrips ... 221
Ornamental flower-pots 479
,, rock-bed 453
Ortalis cerasi 297
Oven and au--chamber, sections of 343
Packing-needle 613
Palm Grove, a 215
Palm (TaUpot) andBuddhist garden 133
Palms (Areca) 177
Pampas Grass 83
Paper plant-shade 49
Pare Monceaus, the drive in the ... 213
Peach garden at Montreuil, a ... 163
Peach-tree, pyramidal 72
,, dwarf standard 72
Peach- wall at Combo Abbey, portion
of the 147
Pear, Colort^e de Juillet 135
„ Doyenne d'Eto 135
Pear-tree in blossom. Sir PhiUp
Crampton's 417
Pear-tree in pot 73
Persian garden, a 421
Pine-forest on the Alps, scene in a 153
Plan of the kitchen and fruit-
gardens at Combe Abbey 149
Plane-tree, old Oriental 233
Plant-frames, low 195
Plant-house, section of span-roofed 257
Plant-shade, paper 49
Plants in chinks of natural rock ... 5
,, in room at Bridge water
House 377
Platycerium biforme at Furzedown 295
Plum, Mirabelle Hative 195
,, moth, the 255
Poinsettia, new double 143
Polygonum sachalinense ... 413
Poplars at Ermenonville, Isle of ... 533
Pot-plunger, Godfrey's 335
Psimoth, the 23
Piu'ple Lady's-slipper, the 293
Quercus palustris, leaf of 313
Raidisseur, a new (3 figures) ... 130
Retinospora obtusa in Mr. Bohn's
garden at Twickenham 67
Re-tubbing Palms (3 figures) 534, 525
Riverside vegetation on the Gold
Coast 401
Rock-bed, ornamental 453
Roezl's new Odontoglofc 251
Rose and Clematis trellis at Furze-
down 281
,, Bedeguarof the 29
PAGB
Rose of Jericho, the Ill
,, Sawfly, the common 26
,, scale 27
,, singular dimorphism in the ... 201
Roseate Maiden-hair Fern, the ... 425
Rose-leaf miner, the 27
„ roller, the 23
St. James's Park, view in 381
Salt Hill, the great Wistaria at ... 173
Sans Souci, colonnade in the gar-
dens of 71
Sawfly, the common Rose 26
,, the double-horned 27
,, the yellow-banded 27
,, the white -banded 26
Saxif raga grown in a basket ... 53
Scale-insect, the Pig 119
Scarborough Lily, the 323
Scene in a Chinese garden 259
,, In a Pino forest on the Alps ... 153
Sections of oven and air-chamber ... 348
Seden's Lady's-shpper 207
Sikkim Maple, leaf of the 211
Singular dimorphism in the Rose ... 201
,, Foxglove 415
,, Mushroom 450
Sir Philip Crampton's Pear-tree in
blossom 417
Small vase of flowers 535
Sorghum (Holcus) bicolor 83
South Kensington, a hanging-basket
at 263
Spir^a japonica 319
Stapeha europjea 65
,, ,, single bloom of ... 65
,, hirsuta minor 353
Street planted with youug trees ... 75
Sugar Maple, leaves of the 45
Sundew, the double-leaved 77
Sweet-scented Water-lily, the ... 363
Swollen-stemmed Irish Yew ... 33
Syon House, ground-plan and eleva-
tion of the conservatory at ... 15
Talipot Palm and Buddhist garden 133
Tenthredo cincta 26
„ diflformis 27
,, rosarum 26
,, zona 27
The Avalanche, 469
The Golynos Oak 91
Thetis, Grotto of 117
Thorn with a Birch growing through
its base 399
Thrips, Orchid-leaf attacked by ... 221
Tortrix Bergmanniana ... ... 23
,, Pruniana 255
Transplanting machine, McNab's 155
Tree in the Isle of Arran, singular
Fir 20S
Tree-clipping, curiosities of ... 311
Tree-cover, galvanised umbrella-
shaped 13
Tree-cover, pyramidal 13
Tree-guard made of wire and Furze,
or Whins 209
Tree-Fern, a new weeping 271
Tree-measurer 17
Trees, a street planted with young 75
,, anavenueof tapering 507
,, contrasted efi'ect of round-
headed and spu'al 31
TrelUs, a simple fruit 55
Trichopilia suavis 511
Twin-flower, the 43
Uropedium Lindenii 151
Vallota purpurea 3 23
Vase, convertible dinner-table (3
figures) ' 145
Vase filled with Yucca and Irish
Ivy 249
Vase of flowers, small 635
Vases, with flowers and Grasses,
chimney-piece 265
Vegetation around a country-house
in Mexico 51
Victoria Park, flower-beds in 156, 157
ViewintheBoboUgardeus, Florence 413
View in che gardens at Buckingham
Palace 531
View in St. James's Park 331
Villa Albani Castlebarco 237
Vine in pot 73
Water-lily, the sweet-scented ... 363
Water-soldier, the 383
Weeping Tree-Fern, anew 271
Wigandia caracasana 503
Wistaria at Salt Hill, the great ... 173
Yellow-tailed moth, the 417
Yew, swollen-stemmed Irish ... 33
Yponomeuta cognatella 357
Yucca gloriosa 3
Zig-zag gas-heated boiler 97
SUPPIKMEHT, JilT, 24, 1874.]
THE GARDEN INDEX.
i^DEX TO volxjm:e: iv.
at Tor-
, rare.
47;
333
Abelia rupestris, 250
Abergele, remarkable trees at, 165
Aljutilon Thompsonii, as a beddino-
plant, 440
Abutilons, variegated, 4
Acanthuses, 167 ; hybrid forms of, 434
Acer glaucum, 499 ; saccharinum, 45 ;
Sikkimense, 211; trifldum, 127
Adlantum cuneatum, var. elegantulum,
338; Hendersoni, 112; rubelium, 425
wSchmea, the coral, 397 ; fulgens, 397
Acrides crispum, 85
Agapetes buxifolia, 110
Agave americana, 206; Hookeri, 130-
YuccffifoUa, flowering of, 440 '
Ageratum, Imperial Dwarf, 234
Ailautus-trees, odour of, 184
Algeria, forests of, 231
Allspice, Carolina, 328
Aloe americana variegata 3
quay, 270
Alpine Forests of Europe, 153
Alpine plants from Labrador
new, 498; at Benthall Hall,
chinks, 5
Alpinia vittata, 26
Altemanthera amoena spectabilis, 395
Alternantheras in the north,'504
Amarantus salicifolius, 210, 268
Amber, 481
America, fruit prospects in, 254
American CowsUp, 276
American National Fruit Congress 290
Among the Roses, 1
Ampelopsis Veitchii, 356
Anastatica Hierochuutia, 111
Anderson's Speedwell, 210, 376, 603
Andromeda arborea, 228
Anemia rotuudifolia, 49
Anemone japonica Honorine Jobert, 334
Anemones, summer-llovvering, 167
AngeUca, purplo-leaved, 378
Annuals, fragrant, 70
Ants, 76 ; to exterminate, 50, 471
Apple, the Eve, 378 ; Lady Derby, 378
418; the Ribston Pippm, 219; the
Tetofski,274 '
Apple-tree, the planting of the (Poetry),
Apples, barrelling, 461 ; Canadian, 398 ;
coddled, 266; lor food, 613; keeping
182, 318; large, 372; a select list of
333 ; an improved mode of packing,
307; are dwarf trees desiiable? 320,
Apricot, the Kaisha, 134 ; tree, a pro-
lific, 213
Apricots in Utah, 443
Aquarium, the stove, 87
AquUegia, new, 460 ; chrysantha, 223
Araha japonica (Sieboldii) 77
■^■'i'sT'''''""' '"^^"'i'^'^'i) as a hedge plant,
Ai-eca Palm, the, 178
Ai-istolochia floribvmda, 2 ; Sipho pro-
pagation of, 128 ; tomentosa, 5
Arran, a ramble in, 208
Artichoke and Cardoon as ornamental
plants, 132 ; the Jerusalem, 65 ; green
Jno ',"'^'*' "^'^ white sauce, 138 ; iced!
138 ; large, 43
Arundel, fruit at, 125, 171 ; trees at, 125
Arundo conspicua at Hereford, 62
Asclepias curassavica 23
^tS^'sl"^ gatherer, a new, 95 ; plant-
Aster undulatus, 376
Asters, 175 ; a trial of,
Attalea speciosa, 130
Attar of Roses, 176
Aucubas, how to have fruit on
male and female, 46
Autumn (Poetry), 278
Auturon, foliage effects in, 311
Autumn leaves, 308
Autumnal tints, 399
Azalea in Ghent, the CMnese, 415
339
400 :
[ Balcony decorations, 30
Ball Rooms, floral decorations in, 8)
Bamboos, hardy, Gi, 323
Banana crops, 39S
Barkeria Lindleyana, 498
Barometer, a gardener's, 385
Baskets, plants lor, 62
Bat guano, 178
Batatas paniculata, 110
Bath, new plants shown at, 20; exhibi-
tion of glass structures and implements
at, 79
Bathing in the Loudon Parks, 124
Battersea Park in 1873. 100
Bay-tree leaves as a medicine, 71
Beans, 609 ; French, 509 ; a few words
about, 221
Bedding carpet, 277
Bedding-out vefniin mixed borders, 414
Beds on a lawn, two good, 113
Beech in Italy, the, 212 ; the weeping,
427 ; timber, 380
Bees, destroying, 447
Beginning, a, 180
Begonia Chelsoni,' 109; Brilliant, 241 ;
Sedeni, 191
Begonias, double-flowered, 130; herba-
ceous, 86, 110
Belgium, Horticulture in, 123
Bell-flowers, 41
Berberidopsis corallina, 166
Beet, white or Sicihan, 138 ; red, 472
Beetles which injui'e Coniferte, 395
Biarritz in Spring, the flowers of, 339
Bignonias, hardy, 166
" Big Trees," a new grove of, 332, 380
Bindweed, a golden, 216
Bird scarer, an Indian, 235
Birds and berry-bearing plants, 531 ;
and insects, 302, 315 ; and birds' nests
in gardens, 604 ; verstt.i insects, 447 ;
versus Grapes, 485 ; (Wild) Protection
Act, 346
Blackberries, 334 ; American, 90
Blackberry Wine, 266 ; Cordial, 266
Blaudfordia Flammula, 10
Bhght, American, 297
Boboli Gardens at Florence, the, 443
Bocconia (Macleaya) cordata, 191
Boiler, Barge's gas-heated, 97 ; the
"Gold lledal," 538; incrustations,
241, 309, 370, 390, 433
Bombyx (Liparis) auriflua, 447; chry-
sorrhea, 244 ; Orgyia, 29
Borage, 57
Border plants, rare, 190 ; in bloom in
October, 323
Borders, aerating fruit-tree, 530 ; dig-
ging, 191 ; mixed, 166
Borecole, 509
Botanical Society of Edinburgh, 430
Bougainvillea glabra, 374
Bougainvilleas as pot plants, 43
Bouquets, winter, 365
Branch propagation of Apple-trees, 297,
319, 334, 398, 442
Bridal wreaths, 441
Broccoli and Potatoes, 96
Brugmansia sanguinea, 376
Buildings, Tuck's Patent Horticultural,
308
Budding veram planting Yines, 486
Budding Roses, 127
Bulbs, spring-flowering hardy, 413
Buliflnches and Caterpillars, 119
Burghley, Fruit and Vegetable Culture
at, 114
c.
Cabbage-leaves, healing properties of,
266
Caladium esculentum, 23; in Algeria,
Calandriuia nitida, 167
California, the Oaks of, 17
Calla, the spotted, 112; fethiopica, hardi-
ness of, 234
Calycanthus, 32S
Camellia in Japan, the, 167
Camellia flowers, packing, 397
Campanula pyramidalis, 41
Camphor tree, line specimen of the, 223
Canistrum aurantiacum, 373
Canna, a double, 413
Canterbury Bells, 4 ; self-sown, 134
Cantua dependens, 3
Capsicums, yellow-fruited, 110
Caraguata Zahnii, 270
Carnation, La Belle, 411
Carnations, climbing, 395 ; propagation
of CUmbing, 138 ; Tree and Climbing,
273 ; winter-blooming, 441
Carbonic acid, do plants exhale it ? 534
Carolinea insignis, 164
Carpet-bedding, 277
Carpeting plants for beds of Yuccas, 415
Carrot, French Short-horn, 333
Cassia flonbunda, 312,
Caterpillars, venomous, 392
Cattleya exoniensis, 332 ; fausta, 435 ;
Piuellii, 17ci ; Trianiaj, 317
Catdiflower, 96, 172
Cedar of Lebanon, golden, 296
Celery, 186, 450, 510 ; hollow, 472 ; in cold
countries, preservmg, 473
Celosia Huttonii, 310
Centaureas, propagating, 180; raised
from seed, 376
Ceratopteris thalictroides, 49
Cerasus Lannesiana, 228, 275
Ceropegia Saundersoni, 130
Chama?peuce diacantha, 234
Charcoal as a fertihser, 307
Chateau d'Eisgrub, the, 465
Cheimatobia brumata, 447
Cherries, two good, 486
Cherry, a new, 275 ; the Early Rich-
mond, 254 ; the winter, 460 ; tree, uses
of the, 633
Chervil, common, 179
Chestnuts, best way of roasting, 95
Chicory or Succory, 178
Children and flowers, 24
Chiua Asters, 257; Grass, 103
Chinese Azalea in Ghent, the, 415 ; gar-
dens, 358 ; vegetables, 36
Chives, 158
Chow-chow, 307
Christmas decorations, 464
Chiysanthemums, a trial of early, 439
Churchyards, trees for, 467
Cider-making, 333
Cinerarias as Window-plants, 64 ;
double-flowored, 374
Clematis, Lady BoviU, 84
Clematises (hardy) as bedding-plants,
366 ; history of the hybrid, 68
Clerodendi-on speciosum, 533
Clethras, 396
Cliauthus Dampieri, 210
Climate, influence of the sea on our, 280
Climbers for the Balcony, hardy, 220 ;
lor broken Fir-trees, 166 ; on Cottage'
walls, 168
Cloches, 263
Cloud-beiTy, the, 134
Coal districts, from the, 350 ; plants, 266
Cobweb Houseleek as a window-plant, 10
Cockchafers, destruction of, 119
Cocoa-fibre 167
Cocoa-nut refuse, 339
Cocos WeddeUana, 498
Coeliopsis hyacinthina, 312
Coelogyue cristata, remarkable variety
of, 206
CoH'ee-tree, the Kentucky, 400 ; plants
from Siberia, 250
Colchicum Byzantinum, 306 ; speciosum
312 . r ,
Collinsias for spring flowering. 111
Colletia horrida, 313
Colonnade la the gardens of Sans
Souci, 71
Columbine, the golden-spurred, 233
Combe Abbey, 147
Combination", a pretty, 33
Combinations, graceful, 375
Composite plants, late-blooming, 238
two new, _06
Compost for Palms, 463
Conifera;, beetles which injure, 395;
propagation of the newer, 379 ; besu
time for transplanting, 45; fine speci-
mens at Penny Hill, 354 ; labels for
423 ; thinning and moving, 191 ; trees,
top-dressing, 533
Cookery, vegetable, 3S5
Cordyline Banksii, 49
Cork tree (old) at Linton Park, 636
Corn salad, 36
Corydalis lutea, 415
Cotoneaster microphylla, 94, 165, 314 ;
Simmondsii, 3.52, 330
Cowan's Lime-kiin Heating, 249, 290,391 ,
330, 613
Covent Garden Flower-market, 249;
market, tropical fruits in, 455, 532 ;
nuisances, 133
Cowshp, American, 276
Crassula lactea, 523
Crataegus McNabiana, 213
Creeper, a monster, 33
Cricket-gi-ouuLi, forming a, 390
Crocuses, autumn-blooming, 431
Cross-fertdisation, curious fact in, 10
Croton Youngii, 139
Cryptomeria Lobbii, fine, 231
Crystal Palace Fruit Show, 225 ; great
Rose show, 20
Cuckoo and the Gooseberry caterpillar,
37
Cucumber, a large, 179 ; catsup, 53 ;
disease, 179 ; growing for market, 186 ;
\inegar, 95
Capressus Goweniana glaucescens, 137
Curcumas in Mr. Parker's Nursery, 323
Curiosities of tree-planting, 211
Currants, dried, 363
Cuttings, roots, and bulbs, the proper
time to procm'c, 483
Cyathea Burkei, 371 ; pecuUar growth
of, 125
Cycad, with branched truuk, 431
Cycas revoluta, large, 201
Cyclamens, hardy, 466
Cypress, the Chinese, 400; at Pain's
Hill, large deciduous, 45
Cyi^ripedium purpuratum, 293 ; Roezlii,
294 ; Sedeni, 134, 307 ; Veitchii super-
biens, 3
Cyrtodeu'a chontalensis, 86
Cystopteris montana, culture of, 333
Dahha, the first, 338, 391, 413; roots,
wintering, 603.
Daisy, " Flower of Spring," 493
Daisies, Michaelmas, 305, 323
Dampier's Glory Pea, 210, 319
Daphne, White Indian, 355
Davallias, 46
Day-Lily, the, 133
Decorations, Christmas, 464; dinner-
table, 229, 331, 411
Dendrobium bigibbum, 430
Deptford, new park at, 347
Deer in the Royal Parks, 531
Desfontainea spinosa, 467; in Ireland,
165
Desfontaineas, two, 231
Deutzia hedges, 254
Deutzias, 295 ; in Belgium, culture of, 336
Dictamnus taui'icus, 5
Diefl'enbachia nobihs, 199
Dinner-table decorations, 229, 331, 411
Dipladenia Brearleyana, 273
Dipladenias, 6
Dodecatheon Meadia, 276
Douglas Fir, Lord Stair's, 18
DracEeua, the hardy, 457 ; and Cordy-
Une, 151
Draca;nas, French culture of, 294
Drosera dichotoma, notes on the propa-
gation of, 77
Dundee Horticultural Society, 243
VI
THE GARDEN INDEX.
[sUPPLEiTENT, JAN. 24, 1874,
E.
Eccremocarpus scaber, 81
Edging's, Heather, 339
Eff<? plant cultui-e, 37
Egg plants, how to cook, 138
Elm, Florian's, 600 ; a renaarkable old,
120
Epidcndrum oncidioides, 65
Epigynium leucobotrys, 206
Epiphyllum truncatum, 199
Epping Forest, the midnight loppiug
in, -i^lO
Equisetums, 393, 441
Ena convallarioides, 228
Erigeron macranthum, 250
Eriuus alpinusas a bediUng plant, 112
Escallonias, Mesara. Veitch's, 3
Espalier Gooseberries, 530
Esparto Grass, 456, 4S2
Eucalyptus globulus, properties of, 392
Euphorbia plumerioides, 270
Evergreens, cui-ious destraction of, 390 ;
propagation of, 231
EvcrlastinsfS, 49; for winter decoration,
204
Exhibitions, on the Offering of premiums
at, 248
Exogonium Purga, 250, 352
Fairy Rings, 37
Fern, the Aquatic, 49; with branched
trunk, 434
Ferneries, room, 220
Fernery, shading for a, 355, 397
Ferns, htmy, 271, 317, 336; indoors, 64;
hardy exotic, 23; Hare's-foot, 46;
Maiden-hair, 63 ; tasselled and crested,
373 ; window, 175 ; packing exotic,
Ficus diversifolia, 65 ; repena, hardiness
of, 412
Fig, culture, 13, 54; Dr. Hennicott's,
393 ; in pots, the, 134 ; trees, barren,
253
Figs, 274, 300 ; curing and packing, 2S5 ;
dropping their frmt, la9; unfruitful.
217
Filmy Ferns, 271, 317, 336
Filter, the garden pot, 513
Fii- on Mont Blanc, the Scotch, 366
Florian's Elm, 500
Floral decorations, Christmas, 620; in
ball-rooms, SO
Floral charms, 255
Florence, the Boboli Gardens at, 443
IMower, border, a spring, 459; culture
and Its sanitary results, 237 ; gardens
for chUdren, 273 ; of the season, the,
371 ; pots, ornamental, 479 ; trade in
New York,3i5 ; vase, a well propor-
tioned, 145; vases for drawing-rooms,
140 '
Flower-gardening, the Graphic on, 460;
in Hyde Park and Kensington Gar-
dens, 'SS-J, ; in the Isle of Wight, 536 :
bad taste in, 214
Flower-show, a fair, 223; a Westmin-
ster, 515
Flowers, arrangement of common, 175 ;
colouring by chemical means, 145 ;
(double) producmg seed, 460 ; to
dry in their natm-al coloui-s, 54, 212,
315; early spring, 503; emission of
light by, 71 ; good border, 305 ;
Grasses, and Mosses, dyeing and
colourmg, 419 ; harmony of colours in,
191; how they become naturally
double, 122 ; in Japan, 262 ; in Mexico,
145 ; movements in, 615 ; of the season,
hardy, 351 ; old-fashioned, 201 ; on
your table, put, 286; preparing for
winter, 8; sanitary value of, 504;
short-stemmed, 30 ; seed from double,
376; small vases of, 535; to restore
faded, 265; a wedding bell of, 441
Foliage, autumnal changes in, 340 ;
ellects in autumn, 311, 482 ; tints, 155
Fuiest growth in the AVabash Valley,
luo ; planting on the Apennines, 468
Forests and climate, 633 ; and rainfall,
178; in Germany, 366
Fuxglove, singular, 415
Fragaria indica, 49
Francoa ramosa as a window plant, 286
Irost-woik (Poetry), 440
Fruit and vegetable market in the city,
new, 269; (bush) prunmg, 461;
cracking of, by rain, 320 ; crop on the
Continent, 300; crops, report of the,
106, 13 J ; drier, the best, 219; for
dessert, arrangement of, 418, 463 ;
gatherer, a Belgian, 218, 228 ;
gatherers,359 ; gathering and keeping,
187; how to preserve, 266; in the
Middle Ages, 190; in Persia, 190;
in Southern Virginia, 190; packing
choice, 31 ; preserved by the aid of ice,
164, 182 ; thinning orchard, 36 ; sent
from France to England, quantity of,
270 ; unwholesome, 219 ; houses at
Rnby Castle, 235 ; shop at Paris, 328
Fruit-show, Crystal Palace, 226 ; Man-
chester great, 103
Fruit-tree borders, aerating, 630;
covers, galvanised, 13
Fruit-trees, autimm and spring planting
of; 485; evils of growing vege-
tables amongst, 89 ; iron filings
for, 486 ; on surface planting, 462 ;
planting, 416 ; root-pruning, 418 ;
where to plant, 331
Fruits, and their value as food, 284;
best early and late, 189 ; of La Palma,
South Spain, 300 ; orchard house, 273 ;
soil for, 506 ; to preserve for years,
95
Fuchsia corymbiflora, 397 ; fulgens
multiflora pumila, 65 ; gracilis varie-
gata, 251; seeds, 214; syringsefiora,
177, 339
Fuchsias and Yuccas intermixed, 339 ;
at Chiswick House, 200 ; gi-afting, 10;
(white corolla) as bedding plants,
356
Fuel, exhibition of appliances for the
economical consumption of, 289 ;
peat, 367
Fulham Palace, the trees at, 61
Fumigator, a good, 385
Fuukia subcordata, 5
Funkias, 439
Fungi, at South Kensington, exhibition
of, 269; colom's, odom-s, and habits
of, 324; death from eating, 160
Fungus show at South Kensington,
310
G.
Garden of Acclimatisation at Paris,
185 ; a Buddhist, 132 ; perfumes from
the, 419; market, my, 179; (rock) at
Easter Duddingston Lodge, 453 ; my
winter, 474
Gardens in autumn, our, 411
Gardeners in America, 370, 510
Gardeners' wages at New York, 164
Gardenias, 64
Gardening, instruction in, 539 ; in Japan,
453 ; in Persia, 421 ; seacoast, 391 ;
sewage, 308; window, 286
Garden Destroyers: —
Agrotis exclamationis, 357
Ant.o on lawns, 244
Bees destructive to fruit, 113
Brown-tailed Moth, 244
Chermes Caricce, 119
Cherry Fly, the, 297
Cob-web Apple moth, the, 359
Fig scale insect, 119
Heart- and -dart moth, the, 357
Ortalis Cerasi, 297
Plum moth, the, 255
Slugi, 214
Thrips hffiinorrhoidalia, 221
Winter moth, the, 447
Wireworms and grubs, 50
Yellow-tailed moth, the, -447
Yponomeuta coguatella, 357
Garden Guide :—
Broke Hall, 24
Chauntry, the, 24
Glevering Hall, 49
High House, CampseyAsh, 49
Orwell Park, 24
Reudlesham Hall, 49
Stoke Park, 24
Thornham Hall, 49
Wherstead Park, 24
Woolverstone Park, 24
Garden Recipes : —
American bhght, 74
Asphalte for walks, 74; covering, to
harden, 74
EUght on fruit-trees, 74
Bug on Pine-apples, 74
Gardens of Ancient Greece, the, 301 ;
(theBoboh) at Florence, 4-13 ; Chinese,
258 ; at Furzedown, Streatham, 273 ;
London, 205 ; at North End House,
66 ; of stonework, 237 ; window and
balcony, 377
Gardens of Engt-and : —
Buckingham Palace, 530
Grange Park, 360
Holland House, 483
The Royal Gardens, Frogmore, 603
Syon House, 14
Garlands, 358
Garrya elliptica, 105
Gentian, the fringed, 305
Geraniums, golden variegated, IIG ; pit
in which to winter, 139
Giant Pufl'-ball, composition of the, 138
Gilia coronopifolia, seed of, 323
Gladioh, M. Souchet's new, 433
Gladiolus plantation, a large, 604
Glass, rolled plate, 407, 430, 618 ; rough
plato, 432
Glass-cutter, a new patent, 175
Glazonia Insignis, 130
Glendiiming, A. C, the case of, 350
Gold Coast, vegetation of the, 400
Golden-rod, an ornamental, 504
Gooseberries, espalier, 530 ; green, 13 ;
large, 171
" Gowan" versus " Daisy," 245, 306,339,
356
Gowana and Bowans, 278
Grafting mice-girdled trees, 10
Grafting-wax, 10
Grape, Ferdinand de Leaseps, 171 ; the
Golden Champion, 146, 253, 269, 311 ;
Madie;field Court, 462; the Muscat
Champion, 370; failures, 146; seeds, 37
Grapes, Grown in ground Vineries, 372 ;
in a stoke-hole, 442 ; in a wash-house,
378 ; mouldy, 334, 378 ; new, 397 ; On
the Vines, keeping, 462 ; remarkable
bunch of, 514; rust on, 90; the
setting of, 529 ; worth growing, 88,
134, 169.
Grasses, ornamental, 83
Grass-tree, the Australian, 130
Greenhouse in winter, the, 374
Greenhouse- pi ants neglected, 176
Greece, the gardens of Ancient, 301
Griffinia hyacinthina, 65
Grotto of Thetis at Potsdam, 117
Grubs destructive to young plants, 76
Guano, Bat, 178 ; the origin of, 610 ;
death from handling, 223
Guava, the, 74
Guernsey Lily, 270, 358
Gunnera scabra, 23
H.
Hablitzia tamnoides, 153
Hamianthus coccineus, 199, 250
Hampton Court, old trees at, 499
Hanging baskets, plants for, 263
Hardy Heaths, 258
Hare-beUs, large, 253
Hare's-foot Ferns, 46
" Hay-fever," the cause of, 144
Hearlsease, the best bedding, 356
Heat (bottom) for Orchids, 437 ; in
horticultm'al buildings, economy of,
407 ; without cost, 346
Heather edgings, 339
Heatherside Nurseries, 112
Heaths, hardy, 253
Heating, a successful instance of hot-
air, 348; Cowan's hme-kiln, 249, 290,
291,330, 518
Hebeclinium urolopis, 460
Hedge, a Sweet Bay, 428
Hedges, Deutzia, 254 ; of American
Arbor-vitcc, 254 ; ornamental, 93
Helianthus tuberosus, 55
Herbarium of J. Stuart Mill, 353
Herbs, cutting and drying, 306 ; home-
less, 6
Hibiscus roseo-sinensis, 207 ; syriacus,
212
Hoeing, advantages of, 118
Hollies, transplanting old, 33
Solly, propagating the, 45 ; the green
weeping, 254
Hollyhock disease, the, 376
Hollyhocks, propagating, 128
Honeysuckle, gold-netted, 44
Hop-stalks, paper from, 42
Horse-chestnut, origin of the name, 123,
152, 213
" Horse-Gowan," the, 191, 223
Horseradish, 328
Horse-tails, 393
Horticulture in Belgium, 123, 175
Horticultui'al buildings. Tuck's patent,
303 ; show, Stamford, 40
Humming-bird, the (Poetry), 160
Hyacinth culture, 293, 334 ; the Early
Roman, 176 ; flowers a second season,
241
Hyacinths for bedding, 365
Hybrid Orchids and Nepenthes, 479
Hyde Park, improvements in, 475
Hydrangea paniculata gi-andillora, 376
Hydi-angcas, extraordinary, 234
I.
Immortelle plant, the, 157
Incrustations, boiler, 309, 370. 390, 433
Indigofera australis, 113; floribimda, 212
Insect-destroyer, another, 76
Insect pests, and how to destroy them,
494, 501
Insects and birds, 255, 302, 315; direc-
tions for sending, 76 ; injurious to
Roses, 26 ; ravages of, 470
Ipecacuanha, new method of propagat-
ing, 124
Ipoma^a Bona-nox, 463
Iresine acuminata, as a bedding plant,
440
Iris fcetidissima, berries of, 425 ; iberica,
270; K^mpferi, 313; Korolkowi, 270
Iron in plants, 444
Isle of Poplars, at Ermenonville, 623
Isle of Wight, flower-gardening in the,
536
Ismeno calathina, 139
Isola Bella, 11
Ivies, variegated, 166
Ivy, the vase culture of, 249
Ixias and Sparaxis, culture of, 209
J.
Jamesia americana, 366, 423
Japan, flowers in, 262; gardening in,
453
Japanese plant-shops, 359
Jardm des Plantes at Paris, 243
Jasminum nudiflorum, 478 ; officinale
as an edging, 376 ; revolutum, 415
Jessamine grown for pipe-stems, 228
Jute, manufacture of, 344
K.
Kcelreuteria paniculata, 125, 166
Keeping Apples, 218
Kensington Gardens, the trees in,
Kentucky CofTee-tree, the, 400
Kitchen-garden supply, the, 534
Labels, 127, 140; Bell's 476; for Coni-
fers, 428 ; how to preserve wooden, 293
LachenaUas, 527
Ladder, an orchard, 359
Lady's Slipper, purple, 295; Roezl's,
294; Seden's, 207
Lagerstrcemia elegans carnea, 155 ;
indica, 373; indica-rosea, 193
Lapageria alba, 272, 295
Larch, substitutes for the, 466
Larix americana, singular specimen of,
233
Latitude, in relation to the hardiness of
plants, 483
Laurustinuses, do they smell offen-
sively ? 213
Lavender culture in Hertfordshire, 169
Lavender-fields at Hitchin, 82
Law notes (Cauliflower'seed), 40; (de-
cayed Cberries), 102 ; (gathering
Mushrooms), 263; (death from the
fall of a tree)," 390; (head gardener's
perquisites ; cutting trees), 430
Lawn sand, 357, 395
Lawns, weeds on, 44
Leaf-pictures in autumn, 254
Leaf-miners, 494
Leaf -ornaments for window-screens, 497
Leaf -printing, 433, 475, 535
Leaves, autumn, 3o8 ; the colouring
matter of, 60
Leek culture in Flanders, 223
Legends of certain plants, 95
Lemons, boxes for, 633
Lettuce, the Bath Cos, 67 ; boiled, 95 ;
cultm-e, 56; winter, 232
Leycesteria formosa, 468
Library:—
Advanced Text-book of Physical
Geography, 150
Art of Grafting and Budding, the, 32
Chapters on Trees, 283
Cry of the Labourer, the, 468
Fourth Georgic of Vii'gil, the, 404
French Home Life, 150
Handbook of Weather Folk-lore, a, 404
Introductory Text-book of Physical
Geography, 469
Life and Habits of Wild Animals, the,
468
New Cookery Book, the. 240
Paxton's Flower-garden, 469
Smith's Fruits and Farinacea, 240
What a House should be, 284
What am I ? 32
Workshop Appliances, 150
Light, its action on seeds, 354, 379
Lightning, trees struck by, SO
Lilies for small gardens, 253 ; past and
present, 3, 43, 110; planting, 456
Lihum auratum, 191 ; am'atum in
London, 112; candidum aureo-mar-
ginatum, 339 ; Coridion and L. Par-
theneion, 270 ; Krameri, 270 ; longi-
florumandeximium, 167; purpureum,
473, 493
Lily, the Guernsey, 353 ; of the Valley,
70; the Scarborough, 323 ; the sweet-
scented Water, 368; tall scarlet 70
Lime, as a preservative of wood, 366
Liinonia trilbhata, 400
Lime-kiln heating (Cowan's), 249,290,
291,330,518
Ltme-kilns, ordinary and improved, 363
Lime-ti'ee at Burghley House, 83
Limnocharis Himiboldtii, 141
Liunaja borealis, -43
SUPPLEiTKyT, JAW. 2-i, 1S~4 ]
THE GARDEN INDEX.
Vll
Linoleum and dry rot, 500
Lifiiantlius RuselHanus, 312
Lobelias, best bedding, 233, 276; ffliite-
flowered, 188
Lomaria chilensis, 191
London fruit and flower-inarkets, 1311
London gardens, 205
Loose-strife, the Rosy, 133
Lycaste lasioglossa, 352
Lychnis Bungeana, Si
Lythrum SaUcaria roseum 132
M.
Madder, 285
Maiden-hair Fern, roseate, 425 : Perns
63 ; Tree, large, 368
Magellan and Chiloe, shrubs of, 25t
Magnolia grandiflora, 126, 166; brandy,
138 ... J.
Magnolias, 92
Maize, variegated Japanese, 177
Manchester Exliibition, 202, 224, 247;
Great Fruit Show, 103, 183
Manetti Rose stocks, 234, 433
Mango, the, 219, 29S
Manui'e, street, 179
Manures and weeds, 306
Maple, the glancoas-leaved Himalayan,
499 ; the Sikkim, 211 ; the Sugar, 45 ;
how to propagate, 298; the trifld-
leaved, 127
Maranta Mackoyana, 87
Marasmius oreades, 37
Market carts, 142
MasdevalUa coccinea, 312 ; Tovarensis
480 ; Veitchu, 374
Masdevallias, 47
Mealy Bug and Alcohol, 297
Melbourne Botanic Gardens, 164
Melon-culture, 64; a curious fact in, 306;
Melon, the Little Heath, 368 : very larf e
Water, 312 • . j o
Mesembryanthemum cordifolium yarie -
gatmn, vriutering, 601
Mesembryanthemums, 291
Michaelmas Daisies, 305, 333
Microscope, use of the, to the cultiyator,
260
Mignonette, winter, 109
Mildew on Roses, 4
Milla (Triteleia) uniflora, 167
Mimulus eardinalis, 158
Mistletoe, as a tree pest, the, 12 ; on the
Acacia, 533
Mixed borders, 166 ; Mr. Peach on, 371
Mole-cricket, the, 50
Monstera dehciosa, 319
MontreuU, Peach-growing at, 163
Moon-creeper, the, 463
Mulberry-tree, an historical, 314
Musa Caveudishii, 178 ; coccinea, 206 ;
Ensete, 164; fruiting and hardiness of.
Mushroom culture out-of-doors, 159-
growth, singular, 450
Mushrooms, 306; growing on open
lawns, 147; how to cook, 266; id»as
about, 291 ; large, 306
Mustard, 362
Myoporum album, 192
Myosotis dissitiflora, 70
Myrtle (double-flowered) as an indoor
decorative plant, 338
Odontoglossum Alexandrro, 241 ; cora-
dinum, 622; Roezlii, 228, 251
Oleander, the, 191 ; new varieties of, 120
Olive oil at Nice, production of, 307
Oncidium Rogcrsii, 352 ; tigrinum, 10
Onion, the Tree, 158, 262; the Welsh, 158
Onions, 534
Onosma megalospermmn, 4
Orange supply, oiu% 433; wood of the
Osage, 446
Orange-tree, remarkable instance of
vitality in the, 270
Orange-trees, Jessamines, and Honey-
suckles indoors, 30
Orchard, an ornamental, 431 ; in an
Apple (poetry), 265; the largest in the
world, 119
Orchard-house, the, 168, 187. 216,231;
my, 81 ; fruits, 273 ; trees, 253
Orchard-ladder, an, 359
Orchids and Nepenthes, hybrid, 479 ;
bottom-heat tor, 437; how to grow
cool, 612
Orchis foliosa, 49, S3
Ornament a simple, 345 ; a pretty table,
464
Ornamental Grasses, 83
Osier, the bitter, 33
N.
Nasturtium, the "Flame," 131: on Ii-ish
Yew, 132
Nepenthes Chelsoni, 332 ; sanguinea, 292
Nerme samiensis, 270, 358
Nettles, 160
New and rare plants, 33, 94, 116, 140, 160
New Zealand Flax In flower, 70 ; in Scot-
land, 250
News, botanical, 2
North End House, gardens at, 66
I-ottmgham, St. Ann's Rose show at, 80
Nurseries, MM. Chantrier's, jttorte Pou-
tame, 194; the Heatherside, 112-
Messrs. Jackson's, Woking, 405'
Messrs. Pennick and Co.'s, 102 ■ the
Pme-apple, 486; Mr. Wills's, Bromp-
ton, 192; Mr. H. Vertegan's, Edgebas-
Nursery of the city of Paris, 174
Nymphffia dentata, 523; odorata, 368
o.
Oak, a fine, 192; the Pulham, 231- the
Golynos, 90; the Pin or Swamp, 313 •
smgnlai' discovei'y in an old 166 ■
spangles, 276
Oaks of Cahfornia,the,17; pictorial, 191
OBITnAEY : —
M. Barillet Deschamps, 26S
Mr. Robert Fish, 370
Mr. B. M. Stark, 310
Paohyphytum bracteosnm, 128
Packing Apples, an improved mode of,
307; exotic Ferns, 199; CamelUa
flowers, 397 ; choice fruits, 31
Packing-needle, a useful, 513
Palm, the Ai'cca, 177
Palm-grove, a, 215
Palms, compost for, 463 ; of New Cale-
donia, 372 ; re-tubbing old, 521
Pampas Grass, broken spikes of, 323
Pansies, new bedding, 503 ; suitable for
bedding, 376
Papyi-us, an Egyptian medical, 265
Pare Monceaux, flower-gardening in
the, 213
Paris green, 321
Park, a noble State, 97; at Deptford
(new) , 317 ; Battersea in 1873, 100 ; St.
James's, 3S1
Paulownia, the wood of, 231
Pea, Dampier's Glory, 319 ; the White
Everlasting, 270
Peas, cooking, 96 : Laxton'."! new, 534 ;
new, 37 ; notes on late, 263
Peach, Early Rivers, 89 ; Lord Palmer-
ston, 63; new early, 374; and Nec-
tarine trees, pruning, 538
Peach-crops, immense, 65
Peach-growing, at Montreuil, 163
Peach-tree, large, 486
Peach-trees, dressing for, 463
Peaches, American, 319 ; the quahty of
378; (double-flowered) fruiting, '37S ;
roof -trained, 13; two very singular,
270 J -. ,
Pear, Bergamotte Poiteau, 614 ; Clapp's
Favoui-ite, 359 ; Doyenne? du Comice,
412; the Durandeau, 378; Keele Hall
BeurriS or Styrian, 332 ; the Koolstock,
90; the Rostiezer 334; Souvenir du
CongriSs, 514
Pear-gi'owing, in Virginia, 435
Pear-tree, Sir PhUip Cramptou's, 82.
101,417
Pears, a few stray notes on, 171 •
autumnal, 319; early, 238; gather-
ing, 274; good flavour in, 274;
hastening the ripening of, 54;
high prices of, 622; in fruit and
flower, 90; large, 463; of the season;
135, 287, 300 ; prickly, 373 ; ripening
after they are gathered, 136 ; trials of,
359
Peat, injurious to Rhododendrons, 400
Peat-fuel, 367, 396
Pelargonium, Queen Victoria, 412
Pelargoniums, zonal, 70, 519; winter-
floweriug zonal, 435; trials of, at
Chiswick, 233
Pentstemon Pahneri, 161
Pentstemons, 310, 131 ; select, 333
Perfumes, 484 ; from the garden, 419
Persia, gardening in, 431
Philadelphus amcenus, 463
Phlox verna, 23
Phosphate sewage works, 608
Phylloxera again, the, 471 ; rapidity of
production of the, 297; reputed
remedies for the, 238, 353
Phygelius capensis, 210
Physiology, vegetable, ISO
Pine-apple, culture of the, 298 ; Veitch's
seedling, 418 ; the variegated, 413
Pine-apples, Pitch Lake, 466, 478
Pine-forest in Switzerland, a, 380
Pine-tree pest, a, 340
Pine-trees at Bournemouth, 91
Planes, remarkable group of, 46
Plant, new heat-resisting lawn, 460;
the laughing, 635
Plant-growth, methods of observing. 427
Plant-houses, small span-roofed, 267
Plant-shades, paper, 49
Plant-shops, Japanese, 366
PUlntmg, seaside, 230
Plants (Alpine) at Benthall Hall, 477;
and insects, poisonous, 471 ; (berry-
bearing) for winter decoration, 436 ;
coal, 267; cultivated, and time of
their introduction, 304 ; dwarf, silvery
or variegated, 70; tertihsation of,
414; for hanging baskets, 63, 363;
for islands, 23 ; tor a north house,
463 ; grown over a burning coal-bed,
406; hardy bulbous, 457; in hot
countries, packing, 46 ; in sleeping-
rooms, 30, 345 ; in rooms, 377 ; iron in,
444; new and rare, 33, 91, 116, 14o]
160; new herbaceous, 23; two new
Composite, 206 ; wall, 440 ; wintering
tender, 277
Pl.atycerium biforme, 295
Plum, the, 170 ; the Cherry, 514 ; the
Mirabelle Hative, 190
Plumbago capensis, 334
Poinsettia, a new double, 143
Poison, a new, 346
Polemonium ca3ruleum variegalum, as
an edging, 210
Polycycnis lepida, 250
Pol.ygonum sachalineuse, 413
Polyporus fomentarius, uses of, 293
Ponds and wells, on the management
of, 338
Poplar wood, 18
Poplars, the quickest-growing, 33 ; the
Isle of, at Ermenonville, 533
Populus canadensis, 493 ; as an avenue
tree, 434
Postage of plants, &c., in the United
States, 438
Potentilla, " Vase d'Or," 113
Potato-bug, the, 447
Potato-crops in the south and south-
west of England, 118
Potato-culture, 450
Potato-diggers, 613
Potato disease, 37, 76, 179; and Govern-
ment Commissions, 60; Blackley's
cure for the, 350 ; Lime and Magnesia
preventives of, 243 ; rolling, a cure tor
the, 360
Potato statistics, 863, 403
Potatoes and BroccoU, 96 ; creosoted
versus the disease, 108 ; choice of seed,
631 ; early, 107 ; Paterson's, 382 ; pro-
scribed, 9o ; to prevent the germina-
tion of, 392
Pot-plunger (Godfrey's), 325
Pot Vines for table decoration, 333
Potsdam, Grotto of Thetis at, 117
Potting, evils of rapid, 294 ; rapid, 396 •
using stones in, 300
Potting-soil, preparing, 396
Prickly Pears, 272
Primulas in France, 253; new Chinese,
611
Prizes for plants not grown by the ex-
hibitor, 236
"Prodromus," De Candolle's, 131, 493
Protecting materials, 339
Prunes a la Russe, 95 ; how prepared, 53
Pruning bush fruit, 461; Peach and
Nectarine trees, 638 ; summer torch
127
Prunus M,Trobalana, 614
Pteris serrulata, 498
Purple Clover Weevil, 270
Put flowers on your table, 286
Pyi-amidal trees, 313
Pyrethrum uUginosum, 306
Roao garden, the, 433; garden in De-
cember, the, 613 ; gi'owing at Bath,
31,13; harvest, the, 131, 166.357; ot
Jericho, 111; leaves, diseased, 41;
new — Alexander Dickson, 163; sin-
gular instance of dimorphism in the,
201 ; raising, 156, 167; show at the
Crystal Palace, great, 20; stocks,
Manetti, 231, 433 ; tree, my window,
635; Weevil, 26, 76
Roses, among the, 1 ; and ladies, 6 ;
attar of, 175 ; best light and dark
st.andard, 163 ; budding, 127 ; Christ-
mas, 504; insects injurious to, 38;
late Gloire de Dijon, 376 ; mildew on,
4 ; on their own roots, 376
Royal Botanic Society, 39
Royal Botanic Society's anniversary,133
Royal Horticultural Society, 20, 69, 294
216, 270, 289, 310, 419, 455, 476; the
future ot the, 351, 389, 428, 452. 471.
496, 618
Royal parks, deer in the, 531
Rubus deUoiosus, 292
Eudbeckia Newmauni, 333, 333
s.
Q.
Quercus palustris 313
Haby Castle, truit-houses at, 235
Rabbits, protecting trees from, 330, 428
Radishes, 50
Raidisseur, a new, 120
Rain, artificial, 1S2
Ramble in AiTan, a, 208
Rat-trap, a new, 357
Recipes (fruit and vegetable), 513
Remarkable trees, 66
Rhododendrons, 91; for the conserva-
tory, 176, 207, 351, 291 ; peat injm'ious
to, 400
Rhyncopetalum montannm, 65
Bice-paper plant, wintering the, 438
Richardia albo-maculata, 70, 113
Riddance, a capital, 234
Rivina, tlie yellow-fruited, 430
Rock-plants in shade, 44
Room Ferneries, 220
Rooms, plants in, 30, 345, 377
Root-pruning, 435
Rosa yvara, 504
St. Paul's, the enclosure around, Sll
St. Petersbiu-gh Botanic Gardens, 11!
Sage, 331 ; a new winter-flowering. 43
Sagittaria japonica flore pleno, 395
Salad, a new, 266
Salsaty, 76
Sap, movement of the, 340
Salt, as a tertihser, 4M
Salvia scabrosatoUa, 395
Santolina incana, 214
Sarracenia. a new, 312
Sarracenias, 207
Sassafi-.as-tree, large, 220
Sawbridgeworth, fruit-growing at, 73
Sawdust as a manure, 37 ; tor clay soils,
473
Saxitraga Kotschyi, 372 ; Rudolphiana .
306
Scent-powder, 377
Scion to stock, transfer of disease from.
33
Sea-coast gardening, 391
Seaside planting, 230 ; trees, 45
Sedum acreelegans, 84; carneum varie-
gatum, 377
Seden's Lady's-shpper, 307
Seed from double flowers, 376
Seedling fruits, variation amongst, 331
Selaginellas, 353
Serpentine, the "island " in the, 181
Sewagergardening, 303; Grass, 144; in
water, test for, 613 ; works, phosphate,
508 -i- 1 ,
Shading for a Fernery, 355
Shah at Trentham, the, 1 ; a vase of
flowers for the, 3
" Shooting-star," the, 277
Shrubs acchmatised on the coast ot
Wicklow, 192 ; in the Isle of Wight, 372
Silene Bolanderi, 101
Silphium of the ancients, the, 6, 44
Skeleton leaves, preparing, 263
Snails on garden-waUs at Bath, 66
Soil for fruits, 500 ; questioning t he, 505
Soils, on the causes of f ertihty or iDarren-
ness of. 383, 403, 421
Sonerila at Gunnersbnry, 463
Sophora japonica, var. crispa, 296
Sophronitis grandiflora, 478
Sorbus, proper time to transplant, 270
Sorrel, 67
Sovrings and plantings for July, 19 ; tor
August, 121
Sparaxis and Ixias, culture of, 209
Speedwell, Anderson's, 210, 378, 602
Spigeliamarilandica, 63
Spinach, New Zealand and other kinds
of, 173
Spirffia japonica, 319 ; and its variegated
varieties, 355
Spiraea palmata, 211
Squashes, varieties of, 136
Stakes, 400
Stamford Park, opening of, 80
Stapeha hirsuta minor, 353
Stapehas, 65 ; at Hammersmith, 250
Statice BondwelU, 377
Stellaria graminifolia aurea, 133, 268
Stock on the scion, influence of the, 146,
254, 334
Stokehole, suffocation caused by a, 350
Stonework, gardens ot, 237
Stove aquarium, 87
Strawberry, British Queen, 22 ; culture
at Bath, 21 ; icc-cre.am, 53
Strawberries from seed, 336; how I
eat, 95; in orchards, 146; planting
out forced, 35 ; (winter) in California,
378
Street trees, 137, 600
StreUtzia regina^, ISO
Strophanthus hispidus, 346
Succulents as window plants, 53
vni
THE GARDEN INDEX.
[SUPPLESIEST, 3±y. 24, 1S74.
Sugar Maple as a street tree, the, 340
Su^fjestion, a good, 182
Sumach, the Stag's-horn, 193
Summer torch pruniug, 127
Sunflower, uses of the, -419
Sweet Bay hedge, a, 428
Table decorations, 441 ; at the Crystal
Palace, 220 ; for Christmas -day, 497 ;
pot Vines for, 333
Tacsonia insignis, 374
Tamarisk tree, the French, 1S3, 296
Tamarix gallica, 193
Tan beds, 430
Tapinotes CaroUnite, 396
Tea plantation, a, 362; plants, New
Jersey, 296
Tecoma graudiflora rubra, 155 ; jas-
minoides, 339
Temple Gardens, works at, 104
Tennyson's knowledge of trees, 325
Thermometers, 456
Thoresby, Grape -gi'o wing at, 146
Thujopsis dolobrata variegata, 533
Tbunbergia laurifolia, 250
Timber, how to dispose of home-grown,
449 ; Seely process of preserving, 372
Tints, autumnal, 399
Tobacco triumphant, 269
Tomato ketchup, 3S5
Tomatoes, 76, 1-4S, 450; *' canned," 307;
in America, 262 ; pickled green, 95 ;
uses of, 149
Top-dressing Coniferous trees, 532
Transplanting machine, McNab's, 154
Tree, a curious, 399; in Wood Street,
Cheapside, the old, 340 ; butts, de-
stroying, 423 ; chpping in olden times,
341; dwellings in the Solomon Islands,
392 ; growing in Kansas, 366 ; Mallow
in California, 296; measurer, a self-
adjusting, 17 ; planting, curiosities of,
211
Tree-Fern, a new weeping, 271
Tree-Ferns, 526 ; from stem division, 490
Trees and flowers in autumn (Poetry),
356
Trees as historians of the past, 500 ; at
Arundel, 125 ; at Hampton Court, old,
499; at Longleat, large, 296; avenue
of tapering, 506 ; branch -propagation
of Apple, 297, 319, 334, 398, 442 ; differ-
ent methods of pruning forest, 499 ; fine
Hampshire,427 ; for churchyards, 467 ;
forms of in landscape gardening, 31 ;
in KensingtOH Gardens, the, 366 ; in
the Fulham Nurseries, weeping, 313 ;
in the London squares, 191 ; in the
London streets, 75; in Upper Burmah,
india-rubber, 314 ; on planting choice,
339; Orchard- house, 252; oysters
growing on, 522 ; pyramidal, 212 ;
remarkable, 66; renovating old, 231;
seaside, 45 ; spectacular etfect of, 31 ;
street, 500; Tennyson's knowledge of,
325 ; variety in, 185 ; weeping, 296 ;
where to plant fruit, 331 ; which thrive
in London, 292
Trellis, a simple fruit tree, 65
Trentham, the Shah at, 1
Trichopilia suavis, 511
Trifolium uniflorum, SI
Triteha unLflora, 130
Tritoma Uvaria, rabbit-proof, tlrO
Tropa3olum canariense, 15S ; peregri-
num, 167; speciosum, 131; tricolor
grandiflorum, 95 ; tuberosum, 23
Trumpet-flowered Dendrobe, 110
Tuhps, early, 279 ; for beds, 70
Turnips in dry soils, 36
Twin-flower, the, 43, 339
U.
Ulmus Berardi, 296
Umbelliferous plants, poisonous, 74
Umbrella Pine, fi.ne specimen of, 254
Uropedium Ltndeni, 151
Utah, salt deserts of, 243
Vallota purpurea, 323
Vanda cserulea, 333, 455
Vases, plant, 132, 490 ; terra-cotta, 395 ; !
iron versus terra-cotta, 54, 84; shell '
and glass flowers, 30
Vegetable cookery, 395 ; recipes, 452
Vegetables, Chinese, 36; transplant-
ing, 57
Vegetarian Society, the, 350
Vegetation, aspects of, 50; open-air,
102 ; of the Gold Coast, 400 ; of South
Africa, changes in the, 314 ; of the
West Coast of Africa, *10
Ventilator, a new, 327
Veratrum nigrum, 191
Vemonia noveboracensis, 323
Veronica Andersonii, 210, 376, 502; in-
cana, 70 ; pinguifolia, 5
Victoria Park, flower-gardening in, 156
Victoria regia, the, 10
Vienna Exhibition Awards, 182
Vine-buds, irregularity in the breaking
of, 435
Vine-rods, dressing for, 462
Vines, a remarkable pair of pot, 219;
budding versus planting, 486
Vines in rock-borders, 13; protecting
from frost, 22
Vineyards in lte}y, 393
Vintage in France, 206
Viola comuta. 538; Queen Victoria, 455
Violets, bedding, 394
Violet, the Neapolitan, 322
Vittadenia triloba, 412
Voice in the Pines, the (Poetry), 434
W.
Wabash Valley, forest growth in, 105
Wallflower, the (Poetry), 75
Walls, low retaining, and their decora-
tion, 4 ; the best colour for fruit, 442 ;
wiring, 398
Wall-plants. 440
Walnuts dropping their fruit, 136
Walnut-tree, a variegated, 500
Wasps, cure for the sting of, 82 ; versus
Peaches, 244 ; to destroy, 297
Water -chestnut, the, 104
Water -drop wort, poisoning by, 30,
429, 470
Waterfalls and natural rockwork, 4
Water-soldier, the, 393
Water-supply, 195
Weather fallacies, 343
Weather notes and proverbs, 342
Weather-prophet, how to become a, 456
Weeping-trees, a graceful mode of
growing, 400; in the Fulham Nurse-
ries, 313 ; neT7 method of grafting,
134
Weeds and manures, 306; in Ireland,
501 ; naturahsed, 465 ; on lawns, 44 ;
to convert into manure, 472
West Indian Scenery (Cuba), 501
Wheelbarrow, a conflict with a, 175
Wigandia Caracasana, 503
Wigandias, propagating, 379
Willow leaves, 212
Window and balcony gardens, 377
Window Ferns, 175
Window-box, my, 464
Window-gardening, 40, 464
Window-plant, the Cobweb Houseleefc
as a, 10
Window-plants, Cinerarias as, 54 ; Suc-
culents as, 53
Window-screens, leaf ornaments for,
479
Winter bouquets, 265
Winter decoration, everlastings for, 2C4
Winter embellishment, 155
Winter ilignonette, 109
Wistaria at Salt Hill, the great, 127 ;
sinensis fruiting, 164
Wood-paving in London, 192, 463
Wood, the preservation of, 275
Woodhce in frames, 357
Worms on lawns, 210
Wreaths, bridal, Wl
Wycombe Abbey, 227J
X.
Xanthoceras sorbifolia, 206, 353
Y.
Yew (Golden) in common Yew hedges,
254
Yew-tree, large old, 94
Yews, swollen-stemmed Irish, 33
Yosemit^ Valley, the, 372
Yucca EUacombeana, 332, 356; quadri-
color variegata, 372
Yuccas and Ivy for balconies, 377 ; at
Sawbridgeworth, 42 ; grouping, 3
2.
Zephyrantliea carinatus, 234
^^
July 5, 1873.]
THE GARDE N".
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
The Art itself is Nature." — Shakespea/re.
AMONG THE EOSES
AT THE CRYSTAL PALACE KOSE SHOW.
It is said that the Shah of Persia strongly advised the Prince
of Wales, as a matter of duty, to decapitate the Duke of
Sutherland, because his Grace had disgraced himself by pre-
suming to occupy a residence of lai-ger accomodation than
that of his Koyal Highness. If this be so, there can be little
doubt that his Majesty would have prescribed a similar
surgical operation for Mr. Thomas Hughes, the Choirmau
of the Crystal Palace Company, the Directors generally, Mr.
Grove, the Secretary; Messrs. AVilkinson and Wilson, Managers
of Departments ; and for all the exhibitors on Saturday last,
for presuming to display such Roses as were not to be found
in his dominions, such " Marechal Niels" as made " the Persian
Yellow" desire to bury its diminished head amid its fragrant
fohagc, and die of aromatic pain. In the absence, however,
of this sensitive potentate, no such truculent suggestions
were offered ; but there prevailed, on the contrary, among
the many thousands present, the wish, hearty and universal,
that the heads of departments, and of nursery firms, and of
amateur Eosarians, might long be preserved in their integrity,
to devise and develope many more such fascinating expositions
of beauty, for the delight of Queen Victoria's lieges.
No prettier sight has the Shah seen than those long lines
of Eoses which glowed at Sydenham in their roseate, crimson,
and golden glory — no sight so inspiring, so suggestive, to
those poets of his land, who make a point of alluding to the
Eose about every fourth line on an average, until the metaphor
must almost become monotonous to those readers, who, not
having pronounced views about fiowers, are liable to be some-
what—
oppressed with perfume,
And wax faint o'er the gardens of Gul in her bloom.
But no one was oppressed, and no one waxed faint, at the
Eose Show (except those who did not win any prizes, and
those who were overcrowded on the rail), all agreeing that the
Palace of Crystal was the most suitaiile of homes for the
Queen of Flowers, and that she nowhere showed herself to such
advantage, or was so loyally appreciated and admired, as here
Not that the exhibition of Saturday last was the best that,
has been held at Sydenham, or is likely to prove the best of
the season. There were evident traces, on the contrary, of
the severe frost, which chilled the Eosarian's heart, in the
fourth week of that terrible month called May ; and better
Eoses will be shown from buds which had not appeared at the
time of that visitation. The impression I would convey is
this — that the best Eoses which England could produce, and
(because Eoses grow nowhere else so perfectly) the best Roses
which the world could produce, were displayed in the very
best place which is available for the display ; and that I very
much regret, as the founder and father of Rose Shows, that
our "National" exhibitions were ever transferred from the
breezy heights and cloud-capp'd towers of Sydenham to that
awful mausoleum of dead horticulture (R.I. P., I mean E.H.S.),
that Sarcophagus, which calls itself a Garden, at South
Kensington.
The principal exhibitors " in the trade " were well repre-
sented by Mr. George Paul, of the Old Nurseries, Cheshunt ;
Mr. Keynes, of Salisbury; Mr. Cranston, of Hereford; Mr.
Turner, of Slough; and Messrs. Mitchell and Son, of Pilt-
down. The absentees were Mr. Cant, of Colchester ; Messrs.
Veitch, of Chelsea ; Messrs. Fraser, of Lea Bridge ; and Mr.
Francis, of Hereford ; and the amateurs appeared in a
powerful corps, chiefly commanded by Mr. Baker, of Heavi-
tree ; Eevs. I. B. Camm, G. Arkwright, and H. Dombrain ;
Mr. Laxton, of Stamford ; and Mr. Curtis, of Chatteris.
The best Eose in the show was the Baroness Eothschild.
Perhaps having heard that her supremacy among the light-
complexioned Eoses was to be disputed by a stranger, Madame
Lacharme, she may have taken extra pains with her ioilctfi' ;
but, be this as it may, she eclipsed all rivals. The debuianie
refei-red to is a Ijelle, nevertheless, and a great addition to our
light-coloured flowers. Among other blondes. Marquise de
Montmarte, Mesdames Bravy, Rivers, and Vidot, Mdlles. Bon-
naire and Virginale were excellent. Niphetos is sometimes
pretty, but it is papery in substance, and (to quote an old
Yorkshu'e farmer) " flothery " in form.
Of pink and blush Roses, the best were. Souvenir d'un Ami
(shown in admirable form by Rev. G. Arkwright), La France,
Monsieur Noman (as exhibited by Mr. Cranston), Marguerite
de St. Amand, Centifolia rosea, Mdlle. Therese Levet, Marquise
de Castellane, and Princess Mary of Cambridge. Of a deeper
line, our dear old friend John Hopper, Edward Morren, Louisa
Wood, Comitess of Oxford, Madame Clemence Joigneaux,
Dupuy Jamin, and Vicomtesse de Vesins were excellent. Of a,
yet darker and more crimson complexion. Dr. Andry, Ferdi-
nand de Lesseps, Charles Lefebvre, Duke of Wellington, Camille
Bernardin (quite perfect in Mr. Baker's boxes), and Marie
Baumann principally attracted my notice.
From the darkest of all, I selected Aljbe Bramerel, Alfred
de Rougemont, Jean Cherpin, Louis Van Houtte, Prince
Camille de Rohan, and Xavier Olibo.
Two Roses, which have been for some seasons in the cata-
logues, were shown in greater perfection than heretofore — Clo-
thilde RoUand and Marquise de Gibot.
The best of last year's Eoses — I mean of Eoses sent out by
the English nurserymen in the spring of 1872, and they are
valuable additions to our gardens — were Annie Laxton (raised
by Mr. Laxton, of Stamford, one of our most earnest and
accomplished Eosarians), a Rose of good sha.pe, and much
improved by cultivation ; Baron de Bonstetten, remarkable for
its richness of colour — deep crimson ; Baronne Louise Uxkull,
a large, well-formed, carmine Rose ; Francois Michelon, Le
Havi-e, Lyonnais, Madame George Schwartz, Monsieur Etienne
Levet, and President Thiers. All these must be ordered by
those who are forming a collection. And I should add to
them Bessie Johnson, which, though seldom large enough for
exhibition, is quite one of the prettiest, freest, and most
fragrant of garden Roses.
Of this year's Roses, Cheshunt Hybrid is very distinct and
beautiful, both as to wood, foliage, and flowers, and will soon
establish itself as a favourite in all Rosaries. My namesake,
Reynolds Hole, has also showed itself to deserve the descrip-
tion given of it last season as " an improved Louis Van
Houtte," and needs no further pi-aise. These two Roses were
raised by Mr. George Paul, of Cheshunt, who also exhibited
on Saturday another seedling Eose of excellent form and
colour, called " Wilson Saunders," much resembling Baron
Adolphe de Eothschild and Charles Lefebvre in appearance,
but reported by the raiser to be different from either in various
important particulars.
The thanks of the exhibitors, judges, and others, are due to
Mr. Wilson for his kindly attention. A very little more
experience, added to his genial demeanour and courteous
willingness to please, will soon make him as apt and as
popular, as he himself would wish, in the office which he has
recently accepted. S. Reynolds Hole.
THE SHAH AT TEENTHAM.
The Shah and his Persian attendants have had at Trentham a
delightful glimpse of English country and of English country life.
His Majesty never wearied of the gardens, the park, and the lake,
and, tired as he was on the first evening of his ai'rival, not even the
rain could drive him indoors. While at Trentham, he had the deer
in the park driven towards him, and went on the lake in a boat; even
as late as nine o'clock in the evening, the sails and oars of the Royal
flotilla were still in the oiEng, and the Shah could scarcely be wiled
away from the water and its bowery islands. The windows in that
part of the hall set apart for his Majesty looked on to the gardens,
the blinds were drawn up, and as it grew dark four thousand
coloured lamps on the upper terraces were hghted, and the lines and
arches of the brilliant illumination glittered like those of a fairy
capital. His Majesty was altogether so pleased with Trentham that
he has asked the Duke of Sutherland to give him plans of the house
and grounds. Our widely-diffused wealth is still a marvel to the
Shah, for he inquired whether there was in England another house
and gardens such as those at Trentham. The Shah's visit to
THE aAEDEN.
[July S, 18?3.
Trentham is, we may certainly say, ono of the pleasantest memories
his Majesty will carry away with him from England. In connection
with the entire success of all the arrangements, it would be unjust
not to mention the name of Mr. Houry Wright, private seci-etary to
the Duke of Sutherland, nor should the beauty of the gardens and
their illuminations be dismissed without a tribute to Mr. Stevens,
the Duke's head gardener, a man remarkable for cultural skill and
artistic taste.
A VASE OF FLOWERS FOR THE SHAH.
Ox the occasion of the visit of this " attractive celebrity" to the
Crystal Palace on the 30th June, the private rooms appropriated to
Boyalty were nicely decorated with {lowering plants by Mr. Laing,
of the Stansted Nursery, Forest Uill, and with a numt)er of vases,
very tastefully an-anged by a young lady of the neighbourhood, well
known amongst amateur exhibitors at the Crystal Palace Flower
Shows. Amongst them, that selected for the centre table in the
Shah's private room especially merits a record. The vase chosen
was composed of four tall trumpets standing in a glass dish, the
centre trumpet being taller than the other three which surrounded
it, and curved away from it. In the dish were four fine blooms of
crimson Cactus, alternately with large flowers of white Water Lily ;
these were set off with a few fronds of Maiden-hair, judiciously
placed. In each of the three curved trumpets was a flower of a fine
white Lilium (in form and colour intermediate between L. auratum
and L. candidum), in which the deep yellow of the eye of the
Nymphcea was sparingly repeated. Around each Lilium were
a few blooms of blue Cornflower, amongst which peeped out
two little pieces of Kalosanthes eoccinea, of the same colour
as the Cactus below. The tallest trumpet was dressed with
white Ehodanthe, mixed with two or three paler blue Cornflowers
and a little grass, and edged with small sprays of little crimson-
tubed yellow-mouthed Echeveria. The stems were twined with
climbing Fern (Lygodium japonicum), and between the three
curved stems stood up three well-chosen pieces of white Rhodanthe.
The whole formed one of the best specimens of floral aiTangements
I have ever seen, the flowers being of the best quality and in the
best condition, and the grouping being faultless. I wish that
decorators could be induced generally to use fewer colours in their
vases, and to repeat the colours, instead of varying them, upon each
tier of their vases. The most artistic decorations that have come
under my observation have been produced either with flowers of the
same colours that occur in the lowest tier being replaced by smaller
and smaller flowers of the same colour in the succeeding upper
tiers, or (if smaller flowers are not attainable) by paler shades in
the upper tiers of the colours used below. This vase for the
Shah's room presented illustrations of both these principles com-
bined. W. T. P.
NOTES OF THE WEEK.
Botanical News. — Mr. George Wall, of Ceylon, who is now in
England, has printed for private circulation a revised list of the Ferns of
that island, adapted to the nomenclature of Hooker and Baker's
Synopsis, and incorporating all the recent discoveries. Two hundred
and thirty-five species are now known in the island, of which twenty-
eight are confined to it. The catalogue is in folio form, and gives in
parallel columns the names of the species and references to the places
where they arc described and figured in the " Synopsis Filicum,"
Hooker's " Species Filicum," the two illustrated works on Indian
Ferns of Beddome, the " Bnumeratio " of Thwaites, and the numbers
under which they have been distributed by the latter. This is
followed by an account of the local habitats and stations, and a
series of remarks on critical and doubtful species. A flora of the
county of Chester, which has occupied the attention of Mr. Warren
for many years past is likely soon to appear. With the object of
obtaining assistance from local botanists, Mr. Warren has printed a
list of desiderata and queries about the plants of Cheshire, which he
will be glad to forward on application, and he will be grateful to
receive any answers or additional information. — Address Hon. J. L.
Warren, 67, Onslow Square, Brompton, S.W. The Botanical Society
of France will hold its annual " session extraordinaire " at Brussels
this year under the auspices of the Royal Belgian Botanical Society.
The first meeting will be held in the Botanical Gardens on July 9th,
at 9 a.m., and the programme includes a visit to the celebrated
Hans Grotto and the swamps round Hasselt (of the very rich flora of
which M. Crepin has recently published an account) , several scientific
meetings, and visits to the bot.anical establishment of Ghent,
Liege, Antwerp, &c. English botanists are specially invited to
attend, and one can scarcely imagine a more profitable mode of
spending a holiday. It is to be hoped many of our botanists will
visit the hospitable Belgian capital. — Journal of Botany.
• A LARGE plant of Aloe americana variegata is now throwing
up a strong flower-spike in the western wing of the large temperate
house at Kew. The spike is 3 or 4 feet high and as thick as one's
wrist.
• ■ We understand that a little illustrated work on " The Art
of Botanic Drawing," by Mr. F. W. Burbidge, will shortly bo pub-
lished by Messrs. Winsor and Newton, of Rathbone Place.
Of Cypripedium (Veitchii) superbiens, a very choice Lady's
Slipper, a fine specimen was exhibited by Mr. B. S. Williams at
South Kensington, on the 2nd inst, bearing twenty -three fine flowers.
It is one of the rarest of Lady's Slippers, and was figured, it will bo
remembered, in our columns some little time ago.
We have received from Mr. Macintosh, Nurseryman, Ham-
mersmith, specimens of a beautiful new seedling Epiphyllum, a cross
between the creamy-white E. crenatum and the scarlet E. Ackermanni.
The flowers are of good size, the inner petals peach-colon red, and the
outer ones crimson-scarlet. In habit it appears to be intermediate
between its parents, some of the shoots being crenated, others like
those of Ackermanni.
The collection of Larkspurs in the Wellington Road Nursery
is now in flno bloom, and well worth inspecting. A few of the very
best are — Attraction, azure blue, close spike ; Belladonna, very
light sky-blue; Coronet, very fair dark ultramarine blue; Elegans,
blue and lilac ; La Belle Alliance, caarulean blue ; Mdlle. Henri
Jacolot, pale porcelain blue, close spike ; and Madame Geny, blue and
purplish. red.
A piioFUSELY flowered plant of Aristolochia floribunda was
shown at the last meeting of the Royal Horticultural Society by
Mr. Mellor, of Tottenham, and excited much attention, its flowers
being of a bright maroon-purple, veined with pale yellow, and its
throat pea-green. The foliage somewhat resembles that of A. Sipho,
being cordate and of a fresh green colour. It is a half-hardy or
greenhouse plant, and interesting to lovers of curiosities.
Of the pretty flowering evergreen shrubs, called Escallonias,
Messrs. Veitch & Sons exhibited a nice collection at the last meeting
of the Royal Horticultural Society. It contained three or four
unnamed kinds supposed to be new; also E. rosea and E. macrantha,
which are not so often seen in gardens as they should be, and which
both bear deep rosy flowers, and fine dark green glossy foliage ;
and E. pterocladon, a pure white tubular-flowered sort, well worth
cultivating for the sake of contrast.
The Dicksonias in the large temperate house at Kew are just
now in remarkably fine condition, and are throwing up from thirty
to si.\ty new fronds each. There are many plants in the country
with higher trunks than these, but nowhere, except at Kew, have wo
observed such grand plume-like fronds as those now to be seen there.
These Dicksonias have been planted out about eight years. A fine
pair of trunks, measuring 18 feet in height, has recently been added
to the collection, but the finest pair in the country, which are at
Gunnersbury, measure 23 feet in height.
The thirtieth anniversary dinner of the Gardeners' Royal
Benevolent Institution took place on Wednesday evening last, at the
London Tavern, under the Presidency of Lord Hemy Gordon Lennox,
M.P. The room was, as usual, tastefully decorated with plants and
flowers, kindly supplied by Messrs. Veitch, EoUisson, Williams, Lee,
Turner, and others, and there was an excellent dessert, furnished
chiefly by Mr. Wilder and Baron Rothschild. The donations made
on the occasion, which were of the usual liberal character, amounted
to nearly 400 guineas.
We have received from Mr. Luscombe, of Combe Roj»aI,
Kingsbridge, South Devon, magnificent blooms of Cantua dependens,
usually a conservatory shrub. At Combe Royal, however, the
plant flowers in the open air, trained against a south-east wall,
wholly unprotected. It is about 4 feet in height, and has produced
many blossoms this summer. Nevertheless, it seems to require a
temperature rather higher than that which even the climate of
Devon affords, and in less favoured localities it will be well worth a
place in a greenhouse or conservatory.
We understand that preparations are now being made to
heat the whole of the forcing and other houses now in course of
erection in the new kitchen gardens at Hatfield, the seat of the Mar-
quis of Salisbury, on Cowan's compensatory system, which consists in
the combination of a lime-kiln and hot-water apparatus. A new kind
of boiler is in course of manufacture expressly for the purpose. We
believe Mr. Bennett had at one time decided to use either the Gold
medal or Witley Court boiler; but, wishing to give lime-kilu heating
every possible chance of success, a boiler invented by Mr. Cowan will
be used for the purpose. Those interested in the system will, there-
fore, soon have the opportunity of seeing it in full play on an extensive
scale, and that in, it may be said, the neighbom-hood of London.
July 5, 1873.]
THE GARDEN.
THE FLOWER GARDEN.
GROUPING YUCCAS.
In our cudeavonrs to enhance the beauty of our gardens and
promenades we should consider not only the plants best adapted
for that purpose, but we should also select positions that will
set them off to the best advantage. A group of statuary, for
example, however beautiful in itself, might be comparatively
ineffective without appropriate surroundings. A fountain,
however artistic, would lose half its charm were it deprived of
the Water Lilies that spread out their leathery leaves on the
pool l)elow it ; and, in like manner, when planting groups of
distinct types of vegetation, due regard should be paid to the
contrast or harmony that exists between them and their as-
sociates. Among the many thousands of indigenous and
exotic plants at present iu cultivation we have some adapted
more or less for ever3' par-
ticular position in our
gardens or conservatories,
be they natural or artificial.
If we require massive jjlants,
to set off architectural fea-
tures, we have the different
kinds of Agaves, which,
when fully developed, not
only add a charm to noble
masonrj', but the plants
themselves also derive addi-
tional beauty and force from
such associations. Among
hardy outdoor plants, few
can compete with Yuccas for
noble effect when well
grown, and when set in
positions in which their
peculiar mode of growth and
noble inflorescence cau be
seen to advantage. These
plants are easily cultivated
in most gardens, but if the
soil is particularly sterile a
few cartloads of fresh fibrous
loam from a sheep pasture
will give them a good start.
Our illustration shows the
effect produced by a small
group — originally a single
specimen — growing by the
sheltered margin of a shrub-
bery border. Under favour-
able circumstances these
plants soon lose the miser-
ably stunted appearance iu
which we too often see them,
and when in robust health,
we have no other hardy
plants which can be said to
possess the same exotic
appearance which Yuccas
have. Most gardens would, therefore, be benefited Ijy the
addition of a group or two of these plants, judiciously placed
for picturesque effect. F. W. B.
LILIES PAST AND PRESENT.
(Earliest and Second Early Kinds).
The following Lilies, with few exceptions, were evidently
unknown to Parkinson. Doubtless the European forms are
seedlings of a more recent date, while the Japanese varieties
belong to the present century, and, we might almost say, the
present date, as few of them have been known more than a
few years. The more early introductions of the Thunbergianum
race appear to have fallen out of cultivation, and some of those
described thirty or forty years ago, do not appear to have been
yet re-introduced.
1.5. L. davuricum var. tonuifolium, bright crimson, shading
down the petals to orange, and spotted with black ; an elegant
variety with small flowers.
16. Davuricum var. erectum, rosy scarlet, shading down the
petals to bright yellow, with few spots ; foliage pale green,
exceedingly attractive.
17. Davuricum var. nanum, crimson, shading to orange-
scarlet ; prevailing hue, orange-scarlet; few spots.
18. Davuricum var. grandiflorum, scarlet, shading to orange,
with few spots ; sometimes sold as bicolor ; very attractive.
19. Davuricum var. iucomparabile, intense blood-crimson,
shading to yellow towards the bottom of the petals ; a very
effective variety.
20. Davuricum var. Sappho, differing from No. 19 in being
a little lighter in colour, and distinguishable from it by the
flowers dying off brown.
"21. L. bulbiferum, crimson, lower half of petals orange, freely
spotted ; bulblets freely pro-
duced in the axils of the
leaves, and especially to-
wards the top of the plant.
Parkinson had a taller and a
dwarfer variety of this ; my
plant is evidently his taller
variety.
22. Bulbiferum var. um-
bellatum. — This Parkinson
evidently cultivated, for he
says, " the foliage is of a sad
green ; " which agrees ex-
actly with my plant and that
figured in the "Botanical
Magazine." Before leaving
this section I must refer back
to No. 10, Bulbiferum cru-
entum. I am only acquainted
with the plant through my
friend Mr. Harrison Weir,
who presented me with a
bulb two years ago. This
year I grew it in pots and
I consider it to be the finest
of all the Red-Lily family.
It is not I think iu com-
merce, but no doubt may bo
found in some old English
gardens. Its colour is the
intensest and deepest crim-
son I have yet met with in a
Lily.
23. L. croceum. — I am sur-
jirised that this Lily is so little
known in England. In Ire-
land it is well known, and in
the West of Scotland it is to
be met with commonly in
cottage gardens. The only
part of Englandwherel have
seen it largely grown is in
the neighbourhood of South-
ampton, and, on expressing my surprise at seeing it so freely
cultivated there, I was told that it had been brought there I:)y
some Scotch people. Its colour is bright yellow, more or less
orange-shaded, with a reddish halo iu the centre of the flower,
the whole freely spotted ; it is a charming kind, and should be
more generally cultivated than it is. There are evidently
several varieties of it. The one now in bloom has a blackish
stem and produces a spike of flowers ; while others shade off to
a lighter hue, till they merge into stems entirely green, and
they seem to be later in flowering than mine. The Dutch
growers offer several varieties but it is only this season I have
taken special note of them. The other day I had sent to me a
plant of Croceum about 18 inches high, both flower, stem,
and foliage being in miniature. I am making inquiry into the
permanency of its character.
2-1. L. Thunbergianum alutaceum, glowing apricot ; lower
half of petals freely spotted with black ; very dwarf.
25. Thunbergianum alutaceum var. Prince of Orange. —
Adam's Needle (Yucca gloriosa).
THE GAEDEN.
[July 5, 1873.
This differs from No. 24 in being more suffused with orange,
and in Ijeing a better formed flower ; in no other respect does
it differ from that Icind.
26. Thunbergianum sanguiuoum, ground-colour tawny
yellow, shaded with crimson ; flowers large ; plant robust.
27. Thunbergianum bicolor, apricot-orange, flamed with
scarlet and lilac ; this is a remarkably handsome variety.
28. Thunbergianum fulviim, soft coppery rose, a very beau-
tiful and distinct variety, spotted with black towards the base
01 the petals ; not in co'mmerce ; flowered with me this season
for the first time.
29. Thunbergianum marmoratum, very rich crimson, flaked
with tawny golden-yellow, and richly spotted; a very high
class variety; petals beautifully recurved.
30. L. canadense parvum, one of the new North American
Lilies, which have just flowered in this country for the first
time. We have seen two forms of this, one with the flowers
erect, with a long footstalk, and the other with the flowers
horizontal, which is probably Canadense parviflorum. It is a
little gem. The erect flower had the reflexed part of the petal
crimson, and the cup of the flower yellow, freely spotted with
brown ; while the horizontal flower was lighter in the recurved
part of the petals but in other respects the flowers were
identical
The whole of this group of Lilies I can recommend for pot
culture, as well as for the decoration of the flower garden. They
are all perfectly hardy, and of easy culture. Peter Baur.
12, Khi'j Street, Gorent Garden,
CANTERBURY BELLS.
So long as the colours of these fine old border flowers were confined
to blue and white, though constantly grown side by side, bx'eaks of
form and colour were unknown, but, by and bye, when we got from
the continent a rose-coloured variety (double and single) after a
year or two of cultivation here, crossing with the other colours
ensued, and from the seed were produced new colours and finer forms,
both double and single, so varied and so beautiful, that it is impos.
sible to doubt that when generally known, these new kinds will again
elevate the old Canterbury Bell into a foremost place as a border
flower. The double forms consist in some cases of two cups, that is one
immediately inside the other, and in other cases of a third cnp, which
by being somewhat cramped in the centre of the others gives to the
flower a perfectly double appearance, and one also of considerable
solidity. I think these doable flowers are likely to prove most useful to
cut from in quantity for bunching, as they are produced on the extre.
mity of stems from 3 inches to 6 inches in length. I have a large bed of
these new Canterbury Bells jnst now in full bloom, and very striking
they are ; especially the rosy -pink, mauve, and deep blnish-purple
tints. In addition to these there are also pure white, blush-lilac, pure
peach, and several darker shades ; indeed it would be an easy matter
to pick out a score of diverse hues. Bee keepers should grow Can-
terbury Bells largely ; my flowers of them literally swarm with these
industrious little insects from mom till night. Seed of the Canter-
bury Bell should be sown early in spring, either in a box in a cold
frame or house or in the open ground. In all cases it is necessary
that they should be got forward early, so that the plants may be as
strong as possible for the winter, otherwise they may not bloom the
succeeding summer. If the seed be sown as soon as gathered, the
plants cannot be got strong enough to bloom the next year, but they
win be extra fine for the succeeding summer. A. D.
WATERFALLS AND NATURAL ROCK-WORK.
As you are evidently an admher of picturesque beauty, I beg to
direct your attention to the influences at work destructive of such
beauty. Some months ago I required some stones for a Fernery
which I was about to build ; and at a place where I thought I could
get them, to my horror I found thi-ee men, employed for repairing
roads, actually knocking a waterfall to pieces to get stones for that
purpose. This had been going on for some time, as I could see by
the remains left of interesting formations that had existed on the
banks for about one hundred yards, associated with the rugged
rocky bed of the river; and while I was present, they were just
about to operate on the chief part of the waterfall itself. I was,
however, able to save from destruction a veiy curious natural rock
bridge, a thing now rare in this country. It is sad to see
the beauty of some of our lovely dells thus impaired. There
was once a very picturesque rocky bank by the side of a road
uea*- Tunbridge Wells, which was altered in forming the railway,
and now most of it is destroyed. This bank was topped with sable
Yews, the roots of which grew down and grasped the rocks
fantastically. At the beautiful Falls of the Conway, great injury
was done some years ago by cutting away the rocky brow to make
an ugly wooden salmon leap. Some of our streams and waterfalls,
too, are so smothered up with trees that it is diificult to see them,
and in some few places, impossible. I could name m,any which
would be greatly improved by being judiciously relieved a little from
the wood with which they are overhung. At Matlock there is a
waterfall representing the segment of a circle, which visitors are
invited to see. The pretty little illustrations you give from time to
time cannot, I think, fail to induce people to pay more respect than
they hitherto have done to such striking natural features as may
exist in their particular localities, instead of being indifferent to
their picturesque treasures. Bits of rock cropping up give rugged
grandeur to a place, but these are often blown up and destroyed
merely for the sake of the stone. What pains are frequentlj- taken
in railway cuttings to get them fair to the eye, while with less
trouble and equal suitability they could be left rugged, forming
numerous ledges, on which Heath, Broom, Brambles, Yews, and
Golden Gorse, would grow and have a pleasing effect. J. PflHAit.
Low^ Retaining Walls and their Decoration.— J[y garden
occupies a steep slope, necessitating the use of retaining walls,
which are not always available for fniit. I intended to cover them
with Ivy or other creepers, but the idea occurred to me of leaving
at short intervals apart, little pockets, by the omission of one whole
and two halt bricks, and planting Ferns in them. The Ferns do
only moderately well, so I let them grow where they like, and where
they do not succeed, I put pots, chiefly of Tropajolums of various
shades, with Lobehas and Cerastiums, in the pockets, and the effect
against the wall of dark Luton brick (by far the best brick for
harmonizing with foliage or flowers) is very bright and pleasant.
As many have spoken well of the effect thus produced, the hint
may be of use to some of j'our readers. — B. W. S.
Mildew on Roses.— What is the best remedy for white mildew
On Roses ? Ten days ago my Eoses, with the exception of three or
four, were in the most flourishing state. I left home last week, and
on my return all my long-cherished hopes of a glorious show appeared
at an end. The leaves were curled up, and stagnation of develop,
nient of the buds had set in. In my distress I told my man to soot
them, but he applied the soot too freely, and has burnt the leaves.
The Roses look better this morning, after twice syringing. What
ought I to do ? The blight seems to victimise all without exception.
— C. W. [The best cure for mildew on Roses is what is called
Sulphur vivum (black sulphur) , which can be readily applied with
an ordinary flour dredger. Two or three applications are generally
found to be effectual, and a good syringing afterwards soon cleanses
the plants. Mildew is very troublesome generally at present.]
Variegated Abutilons. — Allow me to recommend to the notice
of your readers a variegated form of the Due de Malakoff Abutilon,
which is in every way superior to Thompsonii ; the former has a much
larger leaf than that of the last named kind, is more beautifully
marbled, a stronger grower, and the flower is much darker in colour
than that of Thompsonii. One of the most charming Abutilons,
however, and probably the most useful for bedding purposes, especially
as an edging plant to be pegged into form, or to grow down and
cover a sloping edge of some 9 to 12 inches deep, or as a carpet plant,
or for baskets, is Abutilon vexillarium, a real creeping variety, having
a habit of growth much like that of Ivy. It has small, pointed, and
richly mai'bled leaves, that are most effective in colour, it is also a
free-growing kind which can be readily propagated, and is mode-
rately hardy. Those who have large quantities of plants to bed out
yearly will do well to make a note of this variety, which I am certain
will prove everything desired in its peculiar colour for the purposes
mentioned. — A. D.
Onosma megalospermum.— I enclose you a lateral shoot of a
new species of Onosma raised by me from seed received under the
above name. It grows quite 3 feet high, with a stout erect stem
f ui'nished near the summit with several horizontally disposed branches,
each of which produces from 6 to 8 or more flowers, of a form more
resembling those of an Echium than an Onosma. The corolla is about
IJ- inch long, inclusive of the tube, the upper portion funnel-shaped,
with a spreading five-lobed margin, the lobes very obtuse. The
ground colour is flesh, faintly tinged with chocolate, the two upper lobes
having a deep chocolate stripe running nearly to the base of the tube,
and marked with a central line of white. The foliage is lanceolate,
with short petioles, the radical leaves being 12 to 18 inches in length.
The whole plant is clothed with coai'se but very pellucid hairs, especi-
ally in its upper half. Though not a showy species, its distinct habit
July 5, 1873.]
THE GARDEN.
and the singular colonr of ita flowers impart to it considerable interest.
Unfoi'tunately the seeds, which are as large as a Marrowfat Pea, are
remarkably obstinate, for even when sown as soon as gathered, they
have refused to germinate, with one or two exceptions. The plant
is probably a native of the region of the Caspian, but I am unable at
the moment to give the authority for the specific name. — W. Thomp-
son, Ipsioich,
ALPINE PLANTS IN CHINKS.
Many signally fail to grow the very plants they most admire,
because they do not grant them the conditions needful. Some
of the alpiues are notable examples of this, and the little en-
graving below is given to illustrate a case of this sort. This
drawing was taken accurately from a photograph of a natural
rock, and it shows how the cleavage opens and forms chinks in
which little plants root vigorously. The fissures are deep and
the tiny ledges succeed each other upwards in a charmingly
accidental way. The chinks allow the roots to travel to any
depth, and it is a chance of which they quickly take advantage.
So situated, plants have little or no soil, but they do not perish
from the stagnant wet of winter as they would do if on the
level ground ; they never suffer under the hottest sun, and the
nutriment, such as it is, never fails them. Little alpine plants
Plants in chinks of natm-al rock.
in positions of this kind seem to live for a long time ; indeed,
I have seen specimens of Androsaces, so grown, that were
as aged looking as old trees. That alpine plants thrive
so well on walls is not to be wondered at when we consider
how they root into a mass of rook — a much more compact body
than a wall of stone or brick. It is, of course, difficult in
the artificial rock-garden to find precisely similar positions ;
but sometimes, where natural rock crops up, there is a chance of
doing some interesting planting in this way. One advantage
of such an arrangement of chinks as that shown in our illus-
tration is the perfect exposure of the surface to rain. Such
an abundant crop of life could not exist if the chinks were not
so fully exposed as they are to the rainfall. W. E.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Veronica pinguifolia. — This little shrubby Veronica deserves to be better
known. It forms firm neat bushes 6 to 10 inches high, covered with small
glaucous leaves, and produces white flowers abundantly. A native of New
Zealand ; it is hardy, and will be found a great addition to our rock gardens.
Dxctamnus tauricus. — This fine border plant is now throwing up flower-
spikes 3 feet in heiglit in the .Wellington Road Nursery. Its flowers, which are
white and pink streaked with crimson, show up well above the foliage, which is
of a fine healthy green. — R. H. B.
Aristolochia tomeutosa. — This species is grown as an isolated plant in the
gardens at Bitton, and forms an interesting object on the lawn. The plant has
a downy look, which, apart from the leaves, distinguishes it at once from the
common A. Sipho. It is well worthy of more extended cultivation.
Funkia sahcordata. — This plant, known also under the names of F.
grandiflora and F. alba, is one of the most beautiful, and at the same time,
neglected, hardy flowers we possess. The leaves are of a light yellowish
green, and the flowers held well above the foliage on foot-stalks 12 to 16 inches
long. They are of the purest white, nearly -i inches long, opening wide at the
mouth, but with the tube long and slender. They are produced in succession,
spring from the axil of a little stem-leaf , and are as sweet as Orange blossoms.
The plant likes light and warm soil and suuny positions, and should be in
every collection of hardy flowers.
THE SILPHIUM OF THE ANCIENTS.
The following interesting account (translated from the German of A. S.
Oersted) of the celebrated plant which has so long puzzled numisma-
tist antiquarians, appears in the last number of the Journal of Botany.
In the middle of the seventh century n.c, somo Greeks from the
island of Thera settled on the north coast of Africa, in the district
then called Cyrenaica, and now known as Barka. The state which
was subsequently developed owed its great commercial prosperity
very largely to its trade in Silphium, and the numerous coins found
in the district bear on one side the head of Jupiter Ammon, and the
Silphium on the reverse. This plant grew wild in the uncultivated
southern part of the country, and did not succeed under cultivation.
From its root when sliced a milky juice exuded, which, when dried
or mixed with meal, formed that costly si)ico which was so highly
valued by the Greek and Roman gourmet.-:, and was also in high
repute as a medicine. Silphium fetched its weight in silver, and
was reckoned with other precious things in the Komau state
treasuries. During the decline of Cyrenaica the production of
Silphium gradually decreased ; the country first fell into the hands
of the Ptolemies (322 B.C.), and afterwards became a Roman
province. In 61 B.C., 30 lbs. of Silphium were brought to Rome,
and the Emperor Nero had a specimen of the plant sent to him as a
curiosity. It was still known in the fifth century a.d. ; Synesins,
who, when he died in 431 was Bishop of Barka, mentions that he
supplied a friend with a specimen of the rarity. The reason of its
decrease is said by Strabo to have been an incursion of nomadic
barbarians who laid the country waste. The farmers also let their
cattle feed upon it. Much has been written as to the nature of this
remarkable plant, which, from the description and the figures on the
coins, has always been known to be an Umbellifer. Modern
travellers who have visited Barka (now an altogether desolate land,
with numerous ruins of towns and temples), such as Delia Cella,
Pacho, Earth, the brothers Beechey, and more lately Rohlfs, have
considered a common UmbolUfer which the natives call Drias
(Thapsia Silphium, Yiv., Laserpitinm Derias, Pacho; according to
Cosson (Bull. Soc. Bot. Fr. 1865, p. 277) merely a form of the South
European T. garganica, L.), to be the Silphium plant ; but neither
its appearance nor its proijerties bear any resemblance to those of
that plant. The celebrated plant of antiquity was wholesome to
cattle ; the Drias is poisonous, and has frequently proved fatal to
camels. Various other species have been suggested by authors : —
Ferula tingitana, L., by Sprengel ; Laserpitium gummiferum, Desf.,
by Link ; Ferula Assafoetida by the Diet. d'Hist. Nat., and Laser,
pitium Siler, L.
Prof. L. Miiller, when engaged in his work on the coins of
Cyrenaica (Numismat. del'ancienne Afrique, vol. i. " Les monnaies de
la Cyrenaique," 1860), asked the aid of the author on the question of
the Silphium ; and it was then discovered that a figure on the coins
which had been supposed to represent a heart (Dujalais in 1850
(Rev. Numism., p. 256 — 261) had correctly explained its nature) was
the fruit of the Silphium. A close examination showed that this
figure presented with considerable clearness the characters of the
genus Ferula, or a closely-allied genus. The foetid gum-resin called
Assafoetida was also known to the ancients, and considered by them as
closely allied to the Silphium, being called medicinal Silphium. The
plant yielding this drug was first ascertained by KcBmpfer, who in
his " Amcenitates exoticas" (1712), which contained the results of
his travels in Asia from 1683 — 1693, gives (p. 536) an account of it,
which, through remarkable for its precision and accuracy, has no
exact description of the fruit. This was only supplied a few years ago
when Lehmann, Bunge, and Borszczow again discovered the plant,
which was described by Bunge as the type of a new genus, under the
name of Scorodosma foetidum. Besides Kajmpfer's plant, we know
now, however, a second plant yielding Assafoetida, discovered in 1838
by Falconer in North Cashmere, and described by him in 1846 as a
new genus, Narthex. This flowered iu the Botanic Garden at Edin-
bui'gh, and Sir W. Hooker published an excellent figure of it in the
Botanical Magazine, t. 5168. The plant is 7 feet high, the leaves
grow in pairs close together, and the sheaths closely cover the thick
upright stem in a way very unusual in Umbelliferae. The first glance
at Hooker's figure recalled to the mind of the author the Silphinm
plant on the coins, and a closer examination confirmed him in consider-
ing Narthex Assafoetida, Falconer, to be nearly allied to it. In
the determination of their afiinity it is important to insist upon
the accuracy with which other plants and animals {e.g., the Date-Palm,
the horse, sheep, gazelle, and jerboa) are represented on these coins;
we cannot doubt that in the case of so valuable a plant equal accuracy
would be employed. A minute comparison of the figures of the two
plants will strengthen our belief in this.
If we reduce the picture of Narthex to the size of the representa-
tion of the Silphium on the coins, and place the one by the other, we
shall remark a surprising likeness in the appearance of the two planta
THE GARDEN.
[July 5, 1873.
The stem, and form and arrangement of the leaves and flower-stalks,
are quite the same, and a comparison of each distinct organ brings
out still more clearly this resemblance. The root, or rather the
root-stock, of both plauts is of the same form and ramifications. The
erect, thick stem, longitudiually furrowed, which characterises Nar.
thex, is also found in the Silphium ; these furrows are very clearly
depicted on the coins. There is also, particularly if one examines the
best representations on the coins, a remarkable resemblance in the
arrangement of the leaves ; we can see that these are not truly oppo.
site, but only approximate in pairs ; the sheaths are very large, with
conspicuous longitudinal nerves; tlie blade is divided into three to five
segments, on which again subdivisions are indicated. That these
notches should not be represented on the common coins in so small a
space is quite natural : if, however, we compare the outline of the
Narthex leaves with the representation of the leaf surface of the
Silphium, there is a great resemblance. The form and size of the
flower-stalks agree entirely in both plants. As to the fruit, we see
from the coins that the Silpliium quite agrees with Narthex and
Ferula. In these UmbelliferD3 the fruit is very closely compressed,
and furnished with a thin membranous border, for which reason
Theophraste characterises it as foliaceous. The small diffei-ence
in the structure of the vittio, by which these genera have been
sepai'ated, we need not of course expect to find drawn on the coins.
Ontheotherhand, there may be usually observed at the bottom and top of
the fruit of Silphium small globular bodies, of which the first represents
the base of the fruit-stalk, and the second the sty Ipode. On one coin the
carpophore is represented between two mericarps, with their apices
turned towards each other. So far as the coins go the Silpliium plant
might be referred equally well to Ferula or to Narthex. As, however,
it so entirely agrees with the only known species of Narthex in
habit, it is in every way more probable that it should belong to that
genus. As a species it is not of course to be identified specifically
with Narthex Assafoetida ; not only does the obcordate form of the
fruit forbid this, but the properties of the gum-resin. That obtained
from the Indian plant entirely agrees with the Persian Assafojtida.
Tlie author proposes to call it Narthex Silphium.
According to Pliny (Nat. Hist, xvii., 2) there were three distinct
zones of vegetation to be distinguished in Cyrenaica — the wooded
coast zone, an intermediate zone in which agriculture was carried on,
and a hilly and deseit zone where the Silphium grew. This
description is equally applicable at the present day. The slope of
the plateaux from Barka towards the coast is still covered with a
Inxm'iant growth of wood, amongst which is especially noteworthy
the occurrence of the Cypress, of which Rohlfs brought with him
fruiting specimens. As soon, however, as the heights are attained,
the appearance of the landscape changes ; only low stunted bushes,
Ai-temisias, and Thistles clothe the ground, whilst splendid ruined
towns attest the density of the earlier population. Farther on
towards the south the land takes a wilder character, and it was here
that the Silphium gi-ew in the past. As Barka has not yet been
thoroughly explored (since the collection of Delia Cella, which laid
the foundation for Viviani's " Flora) Libycai Specimen," and Pacho's
small collection, wo have only the very considerable collection of
Gerhard Rohlfs), the hope need not be given up that the Silphium
plants may still be found cither there or farther into Africa. Other
plants which have disappeared from tho ]>laces in which they were
known to the ancients are often refound in distant regions ; for
instance, the African Pajjyrus, which was formerly very common in
Egypt, is now no longer to be found there, but occurs again in the
distant swampy regions of the White Nile.
THE INDOOR GARDEN.
Roses and Liadles. — A well-known Gorman florist related, in
a high state of irritation, his troubles in this way. He said — " I have
so much drouble mit de ladies ven dey come to buy mine Rose ; dey
vants him hardy, dey vants him doubles, dey vants him moontly, dey
vants him fragrand, dey vants him nice gooler, dey vants him ebery
dings in one Rose. I hopes I am not vat yon calls von uncallant man,
but I have somedimes to say to dat ladies, ' Madame, I never often
sees dat ladies dat vas rich, dat vas good temper, dat vas youngs, dat
vas clever, dat vas perfection in one ladies. I see her much not !' "
Homeless Herbs. — For me, there is manie a plant I entcrtayn
in my garden and paddock wiche the fasticioas would cast forthe. I
like to teache my children the uses of common things — to know, for
instance, the uses of the flowei-s and weeds that grow in our fields and
hedges. Manie a poor knave's pottage would be improved, if he
were skilled in the properties of the burdock and purple Orchis.
The roots of the wild Succory and water Arrow-head mighte
ngreeablie change his Lenten diet, and Glass-wort afford him
a iiickle for his mouthful of salt meat. Then, there are Cresses
and Woxl-Sorrel to his breakfast, and Salep for his hot even-
ing mess. — Sir Tliomas More.
DIPLADENIAS.
Several of the members of this genus may be classed among
the best of tho climbiug plants suitable for stove treatment,
and recommend themselves to the notice of the plant grower
as being of comparatively easy culture, and at the same time
bearing a profusion of gracefully-formed richly-coloured
blossoms of good substance. Two or three varieties make
very effective exhibition plants when well grown and neatly
trained on a balloon-shaped trellis. ])ipladenias are very
easily propagated from cuttings, plunging the cutting pots in
a mild bottom heat, and keeping them moderately moist until
rooted; after which they should be potted off into small pots,
using a fresh compost of fibrous loam, leaf-mould, and sand.
To this, some noted growers add one-fourth or more of fibrous
peat ; Ijut the former ingredients are sufficient, if the pots are
thoroughly well drained. In order to bloom these plants to per-
fection,they must be grown on vigorously, without a check, until
the pots, into which they are shifted to flower, become filled
with roots, and kept free from insect pests, to which they are
especially liable if subjected to irregular treatment. As the
plants make their growth, thin out the weakest shoots, and
re-pot them as required. When the pots become filled with
roots, a little clear manure-water will be found beneficial in
strengthening the remaining shoots and in improving the
colour of the foliage. The finest specimens I ever saw were
grown in a moderate bottom heat, the shoots being traiued
separately up lengths of thick twine, and close to the glass.
When the flower-buds made their appearance, the strings
were cut, and the shoots trained on a globe trellis. The
foliage is of a fresh deep green colour when well grown, and
forms an appropriate background for the clusters of wax-like,
rosy-crimson, pink, yellow, or white flowers. During the
growing season they must be syringed two or three times
dailj', not only as a means of promoting vigour, but as a
preventive of the ravages of red spider. Thrips may be
treated to a dose or two of Fowler's Insecticide should they
put in an appearance. A short descriptive account of some
of the best species may be interesting to cultivators who have
not yet added these plants to their collections.
D. ACUMINATA.— This spccies, at first sight, might easily be
mistaken for D. crassiuoda, which it somewhat resembles in
habit, and is also furnished with a similar rmg of fleshy teeth
at the thickened nodes. The flowers are of a similar deep rose
colour, but each segment is remarkably acuminate. The indi-
vidual flowers are also much larger, being from 4 to 4j inches
in diameter. The calyx lobes are linear, and longer than those
of D. crassiuoda. It is a native of Brazil, and first flowered
about 1851.
D. A5IABILIS. — This noble variety is the result of a cross
between D. splendens and D. crassiuoda, the latter being the
female parent. It owes its origin to Mr. H. Tuke, of Bramley,
near Leeds, and was first sent out by Messrs. Jas. Backhouse
and Son, of York, in 1865. It most nearly resembles its
female parent, but is far superior to that variety. In habit it
is far superior to its parents, being more robust, and bearing
flowers of richer colouring, the prevailing tint being deep
bright rose, almost verging on crimson in the darker tints.
Its foliage preserves its deep glossy green colour until late in
the season, and the plant is a noble subject for autumn exhibi-
tions, at which it is not unfrequently seen.
D. AiKENA. — Another of Mr. Tuke's hybrids, obtained by
crossing D. splendens with the last-named species, the result
being the production of a variety of good habit, bearing flowers
nearly perfect in form. The blooms are aboirt Ij inches across,
and of a delicate rosy tint, streaked and tinted with darker
shades of the same colour. The individual lobes of the flower
are rounder and of greater substance than those of its parents.
Like the last, it has a good constitution and foliage of a deep
fresh green colour. The plant was, I believe, sent out in 1869
by Mr. W. Dean when at Shipley Nurseries, near Bradford,
and is now occasionally met with at exhibitions.
D. BoLiviENSis. — We have here a species sent by Mr. Pearce
to Messrs. Veitch and Sons, from Bolivia, and very closely
allied to the old and almost-forgotten D. urophylla (a species
July 5, 1873.]
THE GARDEN.
bearing clusters of small yellow flowers, the lobes tipped with
brij^ht red, aud having oblong leaves, very much acuminate at
their apices). The present species differs in having leaves
much loss acuminate, and in the flowers being pure white,
with a lemon-yellow throat. The flower tube is very slender,
much more so than in its last-named congener, D. urophylla.
The plant has a good constitution, though of slender habit,
and flowers profusely when liberally treated. It was first
flowered aud exhibited in 1868, gaining the Royal Horticultural
Society's medal as the finest new flowering plant then exhi-
bited. It is scarcely showy enough for exhibition purposes,
though useful and distinct as a decorative plant.
D. CRASSINOUA. — Au old and ell'ective species when well
nearly half that width, oblong, acuminate, and glaljrous. It
bears great clusters of golden-yellow flowers, nearly three
inches in diameter, each lobe having a broad blotch of ver-
milion near the mouth of the tube, while the tube itself is
streaked with the same colour. It is an effective plant, but
seldom met with in collections.
D. iNsrcN'is. — A charming variety, bearing large crimson or
rosy-carmine flowers about -!• inches in diameter, and of good
substance. It is a free grower and a most profuse bloomer —
qualities inherited from its parent, D. amabilis. Our illustra-
tion gives an excellent idea of this grand acquisition, which
was raised by Mr. S. Fcnwick, gardener to John Waterhousc,
Esq., Well Head, near Ilalifax. It is undoubtedly the fiuest
Dipladema insignis.
grown. Stems having a whorl of fleshy lobes at the nodes,
aud bearing axilary clusters of deep rose-coloured flowers.
The individual flowers are about 2 to 25 inches across, and are
produced in. tolerable abundance. Introduced from Corco-
vado mountain, near Rio Janeiro, where it forms a scandent,
twining shrub, at a considerable elevation.
D. FLAVA. — This is another old species, introduced from
Santa Martha (New Granada) in 184.5, and bearing golden
yellow flowers, about two inches in diameter. The leaves are
obloug, and together with the young growths, are covered
with sparse silky hairs.
D. Harrisii. — A robust-growing species, introduced from
Trinidad about 18.54'. Its leaves ai-e about a foot long, and
variety in this beautiful genus, and is now being distributed
by Messrs. Veitch & Sous, Chelsea.
D. NOBiLis. — Introduced from Brazil about 1847. The shoots
rise from a rounded crown, aud, together with the foliage, ai-e
quite smooth. Leaves deep green, obloug ; apices retuse, the
mid-rib slightly prolonged ; flowers about 2 inches in
diameter, varying in colour from white suffused with flesh-
colour to deep rose. It is a very graceful and effective plant,
though not often seen in cultivation.
D. SPLENDENS. — A fine species, a native of Brazil, introduced
to our collections in 1842. Its leaves are deep green, oblong,
cordate at the base. Tlowers of a deep rosy colour, each
bloom being nearly 3 inches across. It is a profuse-flowering
8
THE GARDEN.
[July 5,1873,
effective species, but, like all its congeners, flowers best when
grown on in a mild bottom heat, and not overpottcd.
In selecting from the enumeration given above, D. iiisignis,
D. amabilis, and D. amceua will be found the most effective
varieties, either for exhibition purposes or for stove decora-
tion, although the others are very beautiful when well grown,
more especially D. crassinoda, D. splendens, D. nobilis, and
the unique D. Bolivieusis, with its delicate white salver-shaped
ilowcrs. F. W.
PEBPARING FOR WINTER FLOWERS.
Just at the present time forethought is necessary to know
what plants we shall have in bloom during the winter months,
and therefore a few remarks upon some of the most suitable
for that purpose may not bo out of place. Let us repeat the
fact that the flowering of all forced shrubs in the winter de-
pends upon the thorough maturation of the summer growth ;
therefore, let your object be to grow your plants as robustly as
possible, but at the same time spare no pains to get the growth
well ripened as it proceeds. If vigorous winter-floweriug
plants are desired, we must grow them on freely during the
summer, and not set them carelessly under the nearest fence
that comes to hand, as is too often the case. Irrespective of
shruljs and forced flowers, we have abundance of plants that
naturally flower during the winter, and of these we need
scarcely mention the many fine varieties of the Chrysanthe-
mum, all of which are easily grown.
CHRYSANTHEMUMS.
To have fine specimens of these for conservatory decoration,
take nicely rooted cuttings in February, pot them on, and grow
them in the most vigorous manner, in a cool pit or house, until
the middle or end of May, observing that the plants receive no
check, but, on the contrary, get plenty of liquid manure. By
that time the plants will be in -f or 6-inch pots, possibly a foot
to 18 inches high, with a stem as thick as your little
finger. Then they are removed into 8-inch pots, using
a rich compost of turfy loam, rotten dung, and bone-
dust, and taking care to drain the pots thoroughly. At this
time the plants are properly staked ; that is, a stake, four to five
feet high, is placed in each pot, and the plant is trained as a
single stem until it is nearly S feet high. In doing this, the
side branches may be stopped back to two leaves, and should
they break again, the shoots [must be pulled out, the
object being to clothe the stem with foliage down to the pot, but
not to encourage the lower shoots to produce flowers. Thus
treated, the plants become uncommonly robust, and the
branches which they throw from the top produce very splendid
flowers. Of flowers, let us note one fact, and that is, as soon
as formed, take out the centre bud of each truss ; that but too
frequently comes hard-eyed, and therefore it is better to
remove it at once. The pots must be placed upon ashes, in a
situation fully exposed to the sun. The plants must never,
under any circumstances, know the want of water, which in
dry weather will frequently require to be used twice, and
sometimes three times, a day. If the plants make good
progress, the strongest of them about the middle of August
may be removed into 11-inch or 15-inch pots, still using rich
compost and keeping them fully exposed. In shifting the
plants, never remove the drainage at the bottom unless it is
quite clear of the roots. You cannot do so without injuring
the roots, and therefore it is better not to disturb it. It will
1)0 noted that the plants under this system of management
receive no check at all, but grow to their utmost limit,
accumulating strength all the time, and it is astonishing what
splendid blooms they produce. To see a plant, say of Queen
of England, producing from thirty to sixty flowers, all fine,
but many of them 4 to (J inches in diameter, is not an unusual
thing; indeed, where fine flowers are wanted, this is cei'tainly
the best way of producing them. The quantity of rich liquid
manure the Chrysanthemum will take is quite astonishing.
If intended for large-sized cut blooms for indoor decoration,
the plants must be divested of most of their side-shoots in
their early stages, and trained up with single stems, which
should be allowed to bear only one or two flowers on each.
All superflous buds should also be removed in like manner, as
they make their appearance.
SALVIA SPLENDENS.
As a companion plant for the ChrysanthemuTn, the old
Salvia splendens deserves every encouragement, its brilliant
scarlet flower-spikes contrasting and lighting up admirably
the cooler colours of the Chrysanthemums. This plant may
be grown much in the same manner as the Chrysanthemum,
but it will not take quite so much lirjuid manure. It is readily
propagated by cuttings, grows rapidly under proper encourage-
ment, and between spring and autumn forms a fine handsome
bush. One fact must be borne in mind : it is impatient
of cold, and, therefore, must be taken under cover before a
frost touches it. The Salvia is liable to be attacked by red
spider, which must be checked by frequent syringing with
clean water, and an occasional dressing of sulphur.
rOINSETTIAS.
These are invaluable for winter work when well grown and
kept at a moderate height. To have them dwarf, strike the
eyes early in April, and be careful to select them from
well-ripened wood. Placed in a moist bottom heat, they soon
root and throw up shoots, after which pot them in fibrous
loam and thoroughly rotten dung from the frame ground. As
soon as they get well established in the new soil, and all
danger of spring frosts is over, place them out in ]iits where
bedding plants have been wintered, and here grow them on
during the summer months C[uite in the open air, and fully
exposed to the sun. This is one of the simplest plans by
which this showy plant may be had in perfection ; yet even
under this rcri'imr some will persist in running up too high,
but our treatment of such offenders is as effective as it is
simple : we merely take off the tops and strike them in
bottom-heat just before the plants are ready to flower. If
particularly large heads of bracts are required for cutting, a
plant or two may be planted out at the back of either a plant-
stove or warm conservatory, and allowed to grow on, which
they will do vigorously if liberally tieated, and all the
attention requisite is to cut them back to two or three good
eyes every spring. In this manner we have had splei'xlid
heads that measured 20 inches across. These are vei'y
effective for large vases wherever a blaze of decided colour is
wanted.
ZONAL AND VAllIEGATED rELARGONIUMS.
These are not nearly so much used for winter decoration as
they ought to be. Plants potted now, and grown on in a cold
house or pit, with a free circulation of air at all times, and full
exposure on mild nights, make very useful plants to mix
with the Chrysanthemirms. Each plant must stand quite free
of its neighbour, must be freely grown, and have every flower-
bud removed until the middle of September, then allow them
to grow on, and you will have a capital bloom through the
winter. The secret of this kind of success is the thorough
ripening of the growth up to the end of August, and to that
end the plants cannot be too much exposed to atmospheric
influences. Without maturation you cannot in the waning
season have flowers. As an accompanying plant to those
referred to above, an old Oak-leaved variety, called Rollisson's
Unicjue, is well worthy of extensive cultivation. The flowers
are bright crimson, and are produced in large trusses. AVe
have several dozens of large plants of this variety, handsome
bushes four feet high, and two to three feet in diameter.
They are cut in at this season, potted as soon as they have
made shoots half an inch long, using a rich compost, grown in
the shade for a fortnight until they have good fresh roothold,
and arc then placed in the full sun until they are removed into
the greenhouse in September. Thus managed they rarely
fail to produce blooms every day throughout the year. There
is a lilac variety of the Unique, which it is very well to have
for contrast, but by itself it is not so effective as Rollisson's
variety.
LUCULIA GRATISSniA.
This is a grand winter-flowering plant. With large simple
leaves somewhat like those of a Hydrangea, and bunches of
rosy flowers, 6 or 7 inches across when well grown, and
delioiously fragrant, it requires no deep perception to recognise
its claims when once seen ; but the opportunity to see it docs
not occur every day. This arises from the fact of its being
one of those plants that in pots are only seen in perfection
with a really good " plantsman." Being a vigorous subject,
JTTLY 5, 1873.]
THE GAEDBN.
9
it requires to be planted out in tlao bed of a warm conservatory,
or some house, the winter temperature of which is somewhat
higher than tliat of the greenhouse, and there, with a mere
tithe of the trouble it rcquu'es in pots, it will give perennial
satisfaction. There is a plant of it treated tlnis in one of the
glass houses in the Royal Gardens at Frogmore, and from it
every year are cut about one hundred trusses for Christmas
decoration, for which purpose they arc certainly the best, and
at present among the rarest of flowers. At Little Dalliy
Hall, near Melton Mowbray, there is also a fine specimen of
this superb winter-flowering plant. It has been planted out
in the conservatoiy for years, and all the trouble it requii'es
is to cut it back everj' spring and give its roots an occasional
top-dressing.
CYCLAMENS.
Those are invaluable for winter and spring flowering. The
seed should be saved eveiy year, carefully selecting the brightest
coloured and best habited plants for that purpose. Bow it
in November in pans of light earth, placing them on a shelf in
the propagating house until the seedlings are fit to plant out.
Only a dozen or a dozen and a half of seeds should be placed
ill each pan, dibbling them into the rich earth at regular
distances apart ; this is much better than sowing thickly, as
the plants can remain until they attain a considerable size before
they are planted out. Early in March get a dung-bed made
up, on which place a couple of two-light frames, and cover the
dung with 6 or 8 inches of rich compost. They like a compost
of fibrous loam, leaf-mould, and sand, with the addition of a
little peat and rotten dung. After the first flush of heat is
over, prick out the plants ti inches apart, and here they are
grown on during the summer, giving air and occasionally
a little clear manure-water as required. The secret in
Cyclamen growing is to grow them on rapidly from the seed-
pan to the flowering stage without a check. At the end of
the summer the bulbs should be large and well ripened. These
should be carefully removed fi-om the beds and potted into 48-
sized pots, after which plunge them in a gentle bottom heat,
and, when they have become established, remove them to theii*
flowering quarters. Grown in this way one-year-old seedlings
often produce from thirty to fifty flowers on a plant.
EPIPHYLLUMS.
These are simply invaluable fur winter flowering, and are
easily cultivated, either on their own roots, or grafted on
stocks of the common Pereskia aculeata. Mr. Speed grows
these plants at Chatsworth by the hundred, and uses them
largely in the great conservatory, where, in hanging baskets
(for which they are admirably adapted), mingled with Ferns
and drooping trailers, they light up the place all through the
winter with their orange-scarlet or bright "lilac -purple flowers.
They strike readily from, leaves taken ofi: during the summer
and inserted in a cutting pan surfaced with sand ; after which
they may be potted in sandy loam, sand, and leaf -mould, and
grown on a shelf close to the glass.
VAKIOUS -WrNTEB DECOEATIVE PLANTS.
Among these may be mentioned Primulas, double and single
Cinerarias, Hyacinths, Acacias of various sorts, forced Roses,
Helleborus niger in variety,Dentzias,Spirtea, Azaleas, Lily of the
Valley, white and pink Hawthorn, Narcissus, and Tuberoses.
We have obtained our stock of forcing plants from Belgium for
several years, and generally get good quality for our money.
Lilacs, Dielytra spectabilis, Spirtea, and Lily of the Valley we
have in flower for four or five mouths without intermission.
These are always useful, either as decorative plants in pots, or
for furnishing a good supply for bouquets and " button-holes."
A few good plants of winter-flowering Carnations, placed in
a warm sunny corner of the greenhouse or Vinery, produce
enormous quantities of choice deliciously-soented flowers for
cutting for indoor decoration. Thyi-sacanthus rutilans, IpomEea
Horsfallias, bright-leaved Dracaenas, sundry Orchids — among
others, Laelia albida, Oncidium pulchellum, Calanthes in
variety, Odontoglossum Cervantesii, Lycaste Skinneri (one of
the finest of Orchids, which flowers for a long time in the
drawing-room without protection) ; and the Cypripediums, of
which the old insigne also blooms a long time, are perfectly at
home in a di'awing-room. Doubtless the same may be said of
many other Oi'chids, when they are sufficiently plentiful to be
extensively tried in this way ; but the very best for this pur-
pose is the old Dendrobiimr nobile, which, it grown well, bears
hundreds of its white and purple flowers during winter and
spring, as also docs Phajus grandifolius. Of Heaths, Hiemalis,
Elegans,Melanthera, Scabriuscula, and Colorans are about the
best for Christmas ; and of the Epacrises, Vesta, The Bride,
Alba odorata, aud Varicgata. One bulb is so peculiarly suited
for the most exquisite groups of Christmas flowers, that we
hesitate not to make a special pleading for it. It grows about
a foot high, and boars flowers of a peculiarly rich yellow,
tipped with green. The coloration is so distinct that the
plant would be attractive, no matter how the flowers were
attached ; but when we say that they droop more gracefully
from their slender foot-stalk than the Snowdi-op, those who
do not know the plant will have some idea of the singular
attractiveness of IJrceolina aurea. Sparmannia africana is an
effective winter-plant when grown on from cuttings, and kept in
small pots. A few good plants of Camellias, planted out in the
conservatory, keep up a|good supply of cut blooms after Christ-
mas, but a few plants of the Double White and Candidissima
should be forced for early bloom by placing them in an early
Vinery directly the List flowers are cut from them in November
aud December. Eucharis amazonica should be grown by
the dozen, as it blooms at any season, when required. We
have, moreover, many pretty free - flowering hardy plants
that bloom during the winter and spring, such as Snowdrops,
Crocuses, Iberis gibraltarica, I. sempervirens, common Wall-
flower, in dry sunny positions, Christmas Roses, purple, blue,
and rosy Hepaticas, sweet-scented Violets, and Primulas in
variety. Chimonanthus fragrans, Jasminum nndiflomm, and
Berberis Darwinii bloom freely during winter, trained on a
sunny wall, or planted in a warm sheltered border, while
Pompone Chrysanthemums, grown in quantity, come in very
handy for plunging among the dark shrubs in the flower-beds
nearest the mansion, about November and the beginning of
December, if the season is mild.
CHMSTMAS EVERGREENS.
For Christmas decorations we have the deep perpetual ver-
dure and the cheerful berries of Cotoneasters, Skimmias,
Hollies in variety, Aucubas in fruit, Cratasgus Pyracantha,
and other bright berry-bearing shrubs. These are so particu-
larly useful that it is an excellent plan to grow them in pots,
so that they may be removed aud grouped anywhere without
injury, and be also kept dwarf and neat. Of course the coral-
garnished spray of such plants maybe tastefully used in wreaths,
aud amongst cut flowers ; but a far higher use might be made
of groups in pots, not only occasionally in the house, but
plunged in beds in the open air near it, aud even used in boxes on
the outer sides of the windows. We have seen most chaste and
attractive boxes of this kind filled thus. These of course may be
kept growing, plunged in some by-nook in summer; and
even at that season they will be found occasionally use-
ful. In addition to those used for their berries alone,
we need scarcely add that there are many which deserve
attention on account of their lustrous health and verdure
in winter, and which are peculiarly fitted for associating with
those just named — such as the Minorca and other Boxes, the
Laurustinus, Berberis Darwinii, Rhododendi-ons, and hardy
Azaleas, many Japanese shrubs, and dwarf Conifers intro-
duced of late years, including a group of nicely selected silver
Hollies, which are, moreover, very effective by gas light. One
shrub we should never fail to be without in pots or tubs, and
that is the Laurustinus. The warmth and protection of a
conservatory or cool glass house in winter induces it to bloom
as vigorously and sweetly as a May flower. Wherever
standard evergreens are grown in tubs for placing out of
doors on terraces in summer, this should be grown as a
standard, as it may be enjoyed in winter for its flowers, and in
summer for its foliage alone, like Bays and other plants grown
as standards ; but it is well worth growing for its winter uses
alone. In cutting from shriibberies or gi-oups for indoor
embellishment in winter, to the above the Arbutus, and the
Buonymus europajus may be added. It may be worth noticing
that some evergreens, like Laurels, &c., may prove highly
efiective in church decoration or the like, and yet be rather
coarse and out of place in rooms, and especially in small
rooms. To the plants used in pots for the sake of their
16
THE GARDEN.
[July 5, 1873.
berries, might be added the Solanums Capicastrum and
Pseudo-capsicum, the Ardisias, Rivina humilis, and dwarf
Oranges where they are grown well in small pots. We need
hardly say that groups of the most charming character may
be formed of the hardy plants above mentioned, with the
symmetrical and elegant little dwarf Pines and neat ever-
greens ; and, as the greater number may be grown almost
without any protection, they are doubly valuable.
As this is the time for arranging plans for winter, the above
hints may be useful, the dull winter months most requiring
the Gardener's art to make them as cheerful and as enjoyable
as possible. A.
THE VICTORIA REGIA.
In the year 1812 it was my good fortunp to behold this wonderful
production of nature in the river Rupununi, one cif the great tribu.
tarios of the Essequibo. After a toilsomo struggle of six weeks in
ascending the Essequibo we passed the last cataract, and we were
truly thankful to the Almighty that it had pleased Him to allow ns
to reach their termination without accident ; and many an anxious
moment we had during our ascent of this noble river, which, in the
number and height of its cataracts, snrjiasses any river in British
Guiana. We entered the Rupununi, and three days after (as if we
should bo rewarded for our previous sufferings on the Essequibo) the
Rupununi, on its right bank, expanded into an extensive bay. It was
an enchanting scene. So enchanting was the view that unfolded to
our eyes that wo were at a loss where to commence, in order not to
overlook any object in this lovely picture, the most prominent of
which was the Victoria Kegia, which I had longed so much to
behold. The margin of this bay was bordered with this magnificent
plant. The grandeur of tropical scenery was here the most striking
and the most sublime I ever had as yet seen. The numerous Palms,
Uranias, with their wide-sprcading leaves, gigantic trees around
raised their lofty crowns to an enormous height, dis])laying the
greatest contrast in form and appearance of their foliage. Lianas
clung to their trunks, interlacing their wide-spreading branches, and
having reached their summit, aerial roots descended again to the
ground, and appeared like the cordage of a ship. Nature, not
satisfied with the soil allotted to her, had decorated the trunks and
limbs of trees, even the surface of the water, with a carpet of plants,
interspersed with these magnificent flowers. Twenty-eight years
have now elapsed since this lovely picture unfolded itself before my
eyes, but it is still as fresh in my memory as if I had seen it but
yesterday. Long before we reached the bay the eastern breeze
wafted the delightful odours towards us. The whole margin of this
bay was bordered with the gigantic leaves of the Victoria, interspersed
with the magnificent flowers, of all shades from white to pink, scent-
ing the air with their fragrance. On the leaves many aquatic birds
were running to and fro, chasing the numerous insects which were
humming around the brilliant flowers. I may observe that we
stopped many hom's to enjoy this sublime picture, and that our
pencils were soon engaged in transferring to paper this striking
feature of this remarkable spot. We rowed from one plant to
another, finding everywhere something to admire, and measuring the
gigantic leaves and tlowers. The largest of the former was 7| feet,
the largest of the latter 14 inches in diameter. I never was any.
where more forcibly impressed vpith the thought that the productive
powers of Nature, on receding from the pole, had collected themselves
in their greatest strength near the equator, spreading their gifts
with open hand and manifesting the abundant fertility of the soil. — ■
Dr. R. Schomhurg];.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
The Cobweb Honseleek as a Window Plant.— I have just seen a fine
example of this plant growing on the outside of a cottage window, near
Bromley. It had grown so well that the rosettes crowded over and fell to tlie
edge of the saucer in which the pot stood. This interesting Alpine plant then
may be gi'owu as easily as any common window plant. — \V. R.
Oncidium tigrinum- — This has been recently imported by Messrs. Back-
house & Son, ot York, who showed a fine specimen of it in flower at Bath the
other day. It has large shining pseudo-bulbs, bearing two or three oblong leaves,
and its Uower-spikes are branched, Ijearing from five to thirty or forty flowers.
The sepals and petals are pale greenish-yellow, heavily blotched triinsverscly
with brown, the broad lips being of a very soft lemon-yellow. This plant is
sure to become a favourite with Orchid growers. Its synonymes are O, Barker!
and O. funereum.
Blandfordia Flammnla.— A fine plant of this was exhibited by Mr. E. T.
V eitch, at the Bath Show, and was much admired. It hears tall spikes of pale
buff or orange-yellow flowers. The foliage is terete, glaucous, and gi-assy in
appearance, and well grown plants of it, bearing six, or eight strong spikes each,
are very ornamental. B. Cimninghamii is another fine species, bearing larger
flowers of a deeper orange, or orange-scarlet, than those of Flamniula. All the
spec;es grow well in fresh turfy Io.am, leaf -mould, and sand ; they require a
good supply of water, and a cool bottom.
THE PROPAGATOR.
GRAFTING FUCHSIAS.
I HAVE not hitherto seen the operation of grafting performed
on the Fuchsia elsewhere than at the Royal Horticultural Gardens
at Chiswick, where Mr. Spinks has performed some success,
ful experiments in this way with that shrub. He has worked
red varieties on white ones, thus producing the novelty of
making the same plant carry two distinct colours, but I am not
sure that oper.ating in that manner is, in connection with the Fuchsia,
really the most useful purpose to which grafting can be put. I
should rather conclude tliat if standards, composed of heads ot some
of the best and most effective of the golden or variegated-leaved
kinds, such as Pillar of Gold or Sunray, worked upon stout, quick,
growing stems of some common kinds, could be had in abundance,
they would join at the same time both excellent decorative and exhi.
bition plants, and it is most probable that, as the variegated sorts aro
usually of somewhat moderate growth on their own roots, they would
develope stronger and more rapid growth when worked on robust
growers. In no other way could they display their beautifully
tinted foliage more charmingly than as standards, the shoots
being allowed to grow in a drooping form, and with that peculiar
gracefulness that should always characterise a good Fuchsia. Mr.
Spinks employs the wedge form ot grafting the part of the stock
worked, the scion being as equal in size as possible to the stock. The
stock should be cut short off about an inch above a leaf joint, and
then split with a sharp knife down the middle to the joint, beyond
which the split will not pass unless additional force be applied. The
graft should consist of nice young green wood, and when inserted
should be carefully bound with a fine piece of bast matting, and also
kept moist by means of a piece of moss tied over the junction. The
plants worked should then be placed in a gentle heat, and should bo
shaded, and under these conditions a perfect union between graft
aud stock is secured. Where a dark-coloured kind is worked on the
top of a light one, or rice vers'i, to form a pyramid, a moderate grow,
ing kind should be selected for the graft, as the top of a plant is sure
to receive the largest portion of sap. There is also no reason whj-,
with care in the selection of kinds, some six or eight sorts might not
be worked on to the side shoots of one big plant. — A.D.
Curious Tact in Cross rertilisation.— At a meeting of the
Academy ot Natural Sciences of Philadelphia, Mr. Thomas Meeban
made a curious and important observation. Mr. Arnold, of Paris,
Canada, lately determined to observe the effect of cross-fertilisation
on Indian Corn. He procured a very peculiar variety, ot which Mr.
Meehan exhibited an ear, not known in the vicinity — a brown
variety, with a circular dent on the apex, and raised one plant from
it. The first set of flowers were permitted to be fertilised by their
own pollen, in order to test whether there was any reversionary
tendency in the plant, or the pollen of any other variety in the
vicinity. The ear now produced was the result, every grain being
like its parents. The Corn plant produces two ears on each stalk.
As soon as the "silk" (the pistils) of this second year appeared,
the pollen, in a " tassel," of the common j'ellow Flint Com was
procured, set in a bottle of water tied near the developing ear, the
plant's own tassel having been cut away some time previous. After
a short time this set ot male flowers was removed, and a panicle
of male flowers from a white variety was introduced to the same
bottle, in order to afford it the opportunity ot operating on the
same female flowers. The result was the ear now presented. The
base ot each grain was of the yellow Flint Corn, but the upper half
of the white variety. The result was, he thought, no escape from
the conclusion, not only that there was an immediate influence on
the seed and the whole fruit-structure by the application ot strange
pollen, but the still more important fact, hardly before more than
suspected, that one ovule could receive and be affected by the pollen
of two distinct parents, and this, too, after some time had elapsed
between the first aud second impregnation. — T.
NOTES AND QUESTIONS ON PROPAGATING.
Grafting" Wax.— Hcferring to a recipe, which apiiearcd some time since in
a horticultural jouruul, for making grafting wax "similar to the celebrated
Mastic Lhonimc-Lefort," and which, among other ingredients contained turpen-
tine, M. CarriL^re warns his readers against the use of this ingredient in such
compositions. It is, he says, most pernicious in its effect on the graft. The
proper solvent to employ is alcohol.
Grafting Mice-Girdled Trees.— At page 337 of Tub Garden we gave a
description and ilhislration of an effective mode of jirescrving mice-girdled
trees, which is much emploj-cd in America. AVe find in an American paper the
following improvement on that i)lan suggested. The connecting piece, after
being shaved on its inner face, and cut the exact length, is nailed in instead of
being tied. It is therefore firmer, and we think this an advantage.
July 5, 1873.]
THE GARDEN.
11
ISOLA BELLA.
Among tho beautiful lakes in tlio north of Italy, the Lago
Maggioi'C is perhaps the most lo\cIy. That region of lakes
and mountains, interspersed with fertile plains sheltered by
the great wall of tho high Alps, was a favourite resort of tho
wealthy Eomans of the Imperial period. In that attractive
region Pliny had bis charming villa, of which he has left so
many interesting particulars in his well-known letters to a
number of Roman dignitaries of his day, including the
Emperor Hadrian himself.
There are two beautiful islands in the Lago Maggioro which
artists, for the last century at least, have delighted to study
and depict ; one is the Island of the Fishermen, the other
is known as the Isola Bella. No stronger contrast could exist
than that between these twin islands of the blue Italian lake.
That of the Fishermen is crowded to the very highest part
luxuriantly as might have been expected. There arc portions
of the gardens in which a certain kind of wildness is affected,
with imitations of Roman ruins, and other features of the kiml
so frecpicutly found in modern Italian villas. All this sounds
well, and the features alluded to accord with Italian scenery
characteristically enough ; while the Cypresses form, as they do
in all garden landscape in lUi]y, a feature of Tievcr-failing
charm, shooting up their dark green pointed shafts into the
unbroken azure of the sky; but altogether, on my first visit to
the " Isle of Beauty" I must confess to having experienced a
feeling of groat disappointment. I had seen Stanficld's pic-
tures of the Isola Bella, in which she had sat to him under her
most fascinating aspects of atmospheric effect, and well-selected
points of view, and I must say that tlic reality fell far, very far,
short of the spell which the magic of the artist's pencil had east
about it ; here veiling the outline of a sharp promontory, and
Garden view in Isola Bella,
of its steep rocky sides with plcturcsrpie little dwellings,
gleaming white against the purple sky, while trailing Vines,
half wild, knit the picture together, which is crowned, exactly
in the right place to balance it, by the ancient church tower.
The Isola Bella, on the contrary, is all culture, being crowded
with vase-bearing pedestals, long lines of ornamental balus-
trading, and architectm-al flights of steps from one level to
another of the exceedingly uneven surface of the island ; the
small surface of even ground being occupied by the pretty
palace-villa which is the summer retreat of Count Borromeo,
of the ancient Milanese family of the famous canonised
Bishop, St. Carlo Borromeo, whose tomb is one of the
chief sights of Milan Cathedral, and is so eagerly
visited by tourists of all nations. The remainder of the
more level portions of the island are occupied principally by
small geometric gardens, interspersed with Orange trees and
several kinds of Palms, which, however, do not flourish so
there bringing into high relief some favourite piece of combined
art and nature, with the consummate taste that we know so well.
These works of our great painter had filled my mind with im-
patient longing to tread the shores of the Isola Bella, and when
at last I accomplished the wish, it was with depressing regret
that I found the reality so far below the celebrity that has so
long clung to the place, and the pictures that have been painted
of it. It wanted the sweeps of soft green turf which are such
a delightful, and to an English eye, essential feature in
the home landscapes of a pleasure garden. It wanted
the high keeping which is almost invariably found in places of
that degree of pretension ; and lastly, the ambitious attempt
to introduce tropical plants and trees, even in Italy, and with
the Alps close at hand to screen the island from the cold blasts
of the north, is certainly a failure, as few of them appeared to
me to be enjoying themselves, and many looked decidedly
wretched in their unavailing attempts to accommodate them-
12
THE GARDEN.
[July 5, 1873.
selves to an unpropitious climate. In short, given the climate
o£ the La^o Maggiore, such as it is, the beauty of the
surrounding scenery, -with the jirctty town of Baveno seen in
the distance, with all the other favourable adjuncts, I believe I
coukl name, in a lircath, half a dozen English landscape
gardeners, who would find it no difficult task to transform the
so-called Isola Bella really into a thing of beauty, as superior
as possible, in every respect, to its present somewhat un-
satisfactory aspect, which has far too much of what we call
the " Oockney school " about it, in the vast profusion of its
trivialities. As one of the " cclebi'ated " gardens of Europe,
we have given a representation of it in TuE Gakden, but not
so much as a model of a good style in horticultural art as, in
the main, a sort of thing to be carefully avoided.
H. N. H.
THE FRUIT GARDEN.
THE MISTLETOE AS A TREE PEST.
Ml!. Lkes says, in tho Botanical Lool;er.oiif, that the most remark-
able circumstance iu tho history of tho Mistletoe is its mode of
growth. It is invariably found flourishing upon, aud imbibing its
support from, the juices of some tree ; it has never been met with
attached to earth, nor can any treatment induce it to grow there.
It is thorefere termed by analogy a parasite. In this view, then, the
Mistletoe is to be distinguished from the Ivy. The latter, it is true,
will embrace forest trees in too tight a grasp to be healthful ; but
the creeper is not nourished by the tree on which it climbs, for,
although in the case of the Ivy there is reason to suppose that it
may derive some nutrition through its aerial roots from the decaying
bark of the supporting tree, yet it is in reality a plant with its own
independent terrestrial roots, and will climb up banks and walls as
readily as upon the trunks of trees. It, therefore, can only do harm
by compression, being mechanically supported by the tree as a kind
of prop, but not in return venturing to
Suck the verdure out on't. '
For our present purpose, then, we shall view the Mistletoe as one of
the true parasites — namely, as feedinrj on tUe juices of living plaAiis,
hotli tlicy and their for^ter-i'iarenf-A heingfowcringjilants. Such arc the
dodders and broom-rapes, but the Mistletoe diiiers from these in that
it has its own true leaves. The Mistletoe (Viscum album) belongs to
the Linnajan class Diceoia, order Tetrandria, and the natural order
Lorantheaa, so that iu fact it is a high-born flowering plant, aud, it
is needless to say, is reproduced from seed, the quantity of fruits on
a female plant iu its silvery berries fully testifying to its fecundity
iu this respect. Much discussion has taken place as to how the seeds
of Mistletoe get attached to the foster parent. Dr. Bull, in his
elaborate paper on this plant, says : " It has been supposed that the
glutinous berries stick to the beaks of the birds that eat them, and
as they clean their beaks on the neighbouring trees the
seeds are sown : a view," he adds, " it is sufficient to say, which
supposes that the birds don't know how to eat the berries they like
so much." There can be no doubt that the mistle-thrnsh and other
birds are fond of the berries ; but that they do not for the most part
digest the cotyledons is certain, as these pass off in the ingesta, and
if procured afford a ready method of propagating the plant, by
fastening them to tho bark of a tree on which you wish Mistletoe
to grow — a fact quite in accordance with tho old doggrel, which
also refers to the former use of tho berries in making bird-lime :
The thrash when he pollutes the bough,
(Sows for himself the seeds of woe.
But, however the parasite may be propagated, it seems to favour
certain trees to a great extent, while there are some trees upon
which it does not seem capable of making a home at all. Again, it
is influenced much by climate. It is rarely met with north of
Worcestershire ; it is most abundant in the western counties, as
Hereford, Worcester, and Gloucester, though in the latter very rare
upon the Cotswold Hills ; it often occurs in the southern counties,
but by no means so frequently as iu the west. Hence for the
northern and eastern counties Mistletoe is an article of commerce at
Christmas time. Dr. Bull estimates the quantity invoiced from
Herefordshire in December of 1863 at 8'J tons ! and he adds, "But
guards and engine drivers had tho privilege of exporting Mistletoe
on their own account, and did so by almost every train that left the
county during the early part of December." The north is mostly
supplied from Hereford and Worcester, while Gloucester seems to be
the grand emporium whence this plant is forwarded to tho London
mai'kets; and, judgiiig from what we have witnessed in the mai'kets
of Worcester and Gloucester, the deportation of Mistletoe from these
cities would even exceed that from Herefordshire.
As regards tho frequency of tho Mistletoe on various trees, we
would refer to the following table by Professor Bnckman :
Comparative
Trees. Counties. frecinency.
Apple . . . Worcester, Hereford, Gloucester 50
I'ear .... Hereford (E. Lees) 1
Whitethorn . Worcester and Gloucester !■')
Black Poplar . Worcester and Gloucester 2U
Aspen . . . Longdou Marsh, Worcester (E. Lees) ... 1
Robinia . . Gloucester 2
Willow , . . Gloucester .5
Maple . . . Gloucester and Worcester 10
Sycamore . . Cheltenham 1
Ash .... Worcester and Gloucester 2
Hazel . . . Worcester aud Gloucester (E. Lees) ... 1
Medlar . . . Near Tewkesbury (E. Lees) 1
Oak .... Frampton on Severn, Gloucester ; Malvcru,
Worcester 2
Birch . . . Forest of Dean 1
Lime . . . Gloucester and Worcester 3
MounfciinAsh. Near Ledbury (E. Lees) 1
Whitebcam . Chepstow (E. Lees) 1
Elm .... Near Tewkesbury (E. Lees) 1
Hickory . . . Gloucester (— Miles, Esq., M.P.) .... 1
It has besides been noted on several other trees ; bnt the mention
of the above will suffice for our present purpose. Seeing, then, that
the Mistletoe is parasitic upon so many trees, it will be well to
inquire the effect it may have upon its foster parents. Dr. Harley,
speaking of its effects upon trees in general, gives onr parasite the
following character : —
The infested branch assumes various contortions, being twisted some-
times in one direction and sometimes iu another. It is frequently found
bent at rij^ht angles to itself ; but it wrestles in vain with a veritable
Hydra, which, having killed its centre, spoiled and occupied its bark, and
invaded anew the little living wood that remains, now gradually completes
the work of destruction. AVhile the Mistletoe is thusaffecting the branch
in its immediate neighbourhood, it is xiroduciug, by intercepting of its
juices," atrophy of that portion beyond it. With the increase of the
parasite, this interception becomes complete, and the atrophied portion of
the branch dies.
On this same subject Dr. Bull comes to a like conclusion. He
says : —
It is a remarkable fact that when the Mistletoe has once established
itself on .any kind of tree (the rule holds equally good for those it but
seldom inhabits), it frequently grows on several branches at the same
time, as if the tree no longer possessed its original power of resisting the
intruders. The tree shows it too, and soon puts on a desolate woe-
Iiegone look, with fading leaves and dying branches. It is thought that
the Limes in Datchet Mead — a place often mentioned in the " Merry
Wives of Windsor " — gave Shakespeare the illustration embodied in
these lines : —
Have I not reason to look pale ?
These two have 'ticed me to this place,
A barren, detested vale you see it is ;
Tlie trees, though summer, yet forlorn and lean,
O'ercome with Moss and baneful Mistletoe.
But with all this there has ever been a difference of opinion
respecting the effects of this parasite upon fruit trees. Some
farmers tell ns Mistletoe does no harm, as they frequently find that
trees on which it is found uniformly produce something like a crop,
and that the Apple wine — cider — made from them is of the best. Iu
such cases, then, we may probably conclude that the parasite has
acted much in the same way as the prmiing knife ; but, unfor-
tunately, it lacks the intelligence which should guide the orchard
cultivator.
Professor Bnckman, iu an article in Morton's Cyclopa3dia, takes
the same view ; he says : —
The Mistletoe, from its effects, must he ranked amongst weeds. Much
difference of opinion exists as to the character of this plant, which seems
to arise from the fact that in orchards where the trees are laden with
the parasite one often finds tho best crop of fruit ; so that a superficial
view of the case would almost lead to the conclusion that an old Druidical
blessing resided in the Mistletoe. But if we examine the branch
immediately above where the parasite has been flourishing, we shall
iisually find it but a withered limb ; and there can be but Uttle doubt
that the reason trees affected with the plant often fruit so early and so
well, is on account of their being brought to premature old age ; and
most careful examination of orchard and other trees on which Mistletoe
has flourished leads to the conclusion that, if we would have our
trees healthy and well developed, the parasite should not be suf-
fered to grow on them. A tenant farmer may be careless about
Mistletoe taking a position in a young orchard, as it may hasten
the fruiting season; but the owner of property should see to its
removal, as it will materially injure the vigour of the constitu-
tion, aud consequently hasten the extinction of the life, of his trees.
July 5, 1873.]
THE GARDEN.
13
GALVANIZED FRUIT TREE COVERS.
Under the above name, Messrs. Barnard, Bishop, & Barnards,
of Norvrich, have introduced contrivances, of which the
annexed arc illustrations, for protecting fruit-trees vrhen in
llower, from spring frosts, by throwing a tiffany cover over
tliem ; or they may be used to protect small trees from birds
during the fruiting season. They arc made of various sizes,
Galvanised umbrella-shaped tres cover.
and arc light and elegant in appearance. Covered Tvith tiffany
or with oiled paper, these covers may also be used to protect
Rose blooms for exhibition, and other florist's flowers, as they
can be used with stakes of any length ; or even without stakes
in the case of dwarf plants requiring temporary protection.
"When not iu use as fruit-tree protectors, they might be
utilised as trellises on which to train half-hardy or
Galvanised pyramidal tree cover.
hardy climbiug annuals, such as Tropajolums, Convolvulus,
Canary flower, or for climbing greenhouse or hardy shrubs.
A glance at the accompanying illustrations will show how
these contrivances are applied; they are moderate in price,
and admirably adapted to fulfil the purpose for which they are
intended. B.
FIG CULTURE.
Figs may be propagated by means of layers or cuttings, a foot
or so in length, made of the most fruitful and well-ripened
shoots, struck in bottom heat, from which fruit may be oljtained
the second or third year. The most suitable soil for Figs is
fresh loam of medium texture ; and when they arc planted
against a good wall, the border should be 2 feet deep and 15
feet wide, resting on a pcrfectlj' dry bottom ; for, although the
Fig is fond of moisture, it does not thrive in a wet soil any
more than m a very dry one. The warmest position on the
wall should be given it, and, when the border requires
enriching, it should be done by means of manure water. In
pruning, the knife is only required (if proper attention has
been paid to the stopping and thinning of the shoots with
the finger and thumb, in May and June) for cutting out worn-
out branches. Towards the ripening season, a leaf or two
near the fruit may be taken off, and, ]5revious to covering up
in winter, the trees should be divested of all green fruit, as it
is only those which are just observable then that ripen at all.
The covering which I use is mats or canvas, and, from the
ease with which thej- are made to suit the weather, I prefer
them to any other material. I have found the trees to do well
trained fan-fashion, and when the fruit is ripe it should be
gathered in the morning and used the same day. When
forced Pigs may be made to ripen two crops in a season, I
would commence with a temperature of 4-5°, allowing it to
range progressively from that up to 80^. A moist atmosphere
during the forcing season is indispensable ; and I would
occasionally sprinkle the leaves until the ripening season,
when water must be withheld. I have taken two crops in the
year from trees planted out in pits 6 feet wide and 2 feet deep,
in the kind of soil already recommended, keeping the roots in
all cases from jienetrating too deeply. When the borders are
stirred, it should be done with forks rather than the spade.
The varieties which I grow are the White Marseilles, a hardy
and good bearer, suitable for foi'cing ; Black Ischia, a finely-
flavoured kind and a good bearer, suitable for forcing ; Brown
Ischia, also first-rate ; Brown Naples, a valuable kind, owing
to the length of time it yields its fruit ; Large Blue and Long
Purple, both excellent ; and Lee"s Perpetual, a fine sort, well
adapted for forcing. The Brunswick is also worthy of culti-
vation, being large and of excellent flavour. M.
Green Gooseberries. — " The good die young " — " especially in
the season of green fruit," adds a Transatlantic observer. This is,
indeed, true of the small human subject who invests his scanty
pocket-money in the green Gooseberries which now load tho too
handy barrow of the costermonger. The reverse is tho case
with the Gooseberry itself, which can hardly be too ripe to
be good. This fruit is upon the whole rather hardly used, tho
necessity for pies and tarts at this time of tho year having induced
the practice of growing the Gooseberry chiefly to be gathered in an
uni'ipe state. It may, however, be considered a peculiary English
fruit, since though positively not a native of Britain, our climate and
soil suit it to perfection and its cultivation has been more attended to
in Lancashire than in any other part of the world. The largest
Gooseberries produced iu that county in the middle of the eighteenth
century scarcely weighed iuore than 10 pennyweights, whereas the
prize Gooseberries reared there now sometimes exceed SOpenny weights.
A good deal remains to bo done for the cultivation of the Gooseberry,
some foreign varieties of which, American and Siberian, would be
well worth importing; but there is little hope for it as long as we only
care to make a fool of it.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
Roof-trained Peaches.— I vrish you could now see our ordinary leau-to
Peach house, the roof of which is nearly covered with Royal George, which ia
literally studded with fine fruit, just getting ripe, each averaging- 7 or 8 ounces
in weight, and beautifully coloured. This plan (the old cue) of growing
Peaches and Nectarines I tliink you will admit to be still the best. — P. G., Culford,
Vines in Rock-Borders.— (See p. 432.) Where docs your correspondent, Mr.
Joynes, who writes on this subject reside, and what is the character of the rock
to which he refers ? — M. [Mr. Jojiies writes, "j'our correspoudeut will probably
obtain sufficient information concerning the rock in question, if you tell him
that I live at Bourton, six miles on the London side of Swindon, on a little heap
of rock, washed up near to the foot of the White Horse. It consists very much of
petrified oysters, cockles, mussels and various other kinds of shcU-flsh. I am
now cutting Grapes, from Vines grown in this rock-border, as wanted. We do
not boast of large bunches, but we are well satisfied with what we have, and
which are so clieaiily obtained. My ideas about Grape growing are very different
now from what they were when I came here some years ago.]
14
THE GARDEN.
[July o, 1873.
THE GARDENS OF ENGLAND.
SYON HOUSE.
Among giuxlcncrs, ■vvho has not heard of Sj'on House, the
j>riuccly i-osidencc of the Duke of Northumberland, situated
on the banks of the Thames, and remarkable for its many
noble trees ? Even as far back as the beginning of the
sixteenth century Syon was a celebrated plant place, a
character which it has well sustained; for here it was
that the first Cocoa-nut fruited in England in 186^, and
here, too, the Royal Water Lily (Victoria regia) amazed
the world with the beauty of its flowers, and the size and
luxuriance of its leaves. The Mangosteen and other tropical
fruits of many kinds used to be grown at Sj-on ; but their
cultivation has, to a great extent, been discontinued.
THE CONSERVATORIES.
These form a noble range of glass, set off by a lofty dome
in the centre, and, as will be seen by our illustration, have an
elegant outward appearance ; nevertheless, within, with the
exception of the central and two end divisions, they are incon-
venient, the staging being so narrow and high that only small
plants can be accomodated on it. The cupola, or dome, is 60
feet in height, and the length of the whole rauge 380 feet.
The solid parts consist of Bath-stone, the roof, columns,
and arches being iron, and the whole of the front is glazed
with plate glass, as well as some jiarts of the roof where
strength is required. At one time this conservatory range
was heated by means of steam, when two miles of piping were
nsod ; but steam has long since been superseded by hot-water.
The extreme end divisions are devoted to large Acacias,
Azaleas, Camellias, Oranges, and similar plants. There is also
amongst them a very large plant of the Loquat, a fine speci-
men of Clethra arborea, with a stem 21 inches round, Jambosa
australis, a specimen of Pimelea elegans, 8 feet through, a fine
example of Cunonia capeusis, and others. The central com-
partment under the dome is devoted to the growth of tropical
plants, conspicuous among.st which is an extremely handsome
specimen of the Date Palm, so tall that it nearly touches the glass.
Of Bambusa arundinacea, or common Bamboo, there is alsoa fine
clump, perhaps the finest of the kind in Britain, so lofty that
the house can scarcely accommodate it, and its stems are much
stouter than those of the plant of the same kind in the Palm
stove at Kew. Of the Allspice tree there is a specimen
18 feet high, and of Fan Palms and Screw Pines there
are also some very large and fine examples. Of Ster-
culia nobilis there is a tree with a trunk 30 inches round,
which jxarly produces a profusion of large and showy
clusters of white flowers. The Bombax Ceiba, or silk Cotton,
tree of South America has here attained a height of 20 feet,
and the Cercus hexagonus, growing against a pillar, is about
30 feet in height. The Astrapasa Wallichii, or Lightning tree,
of the Mauritius, with large showy Coooloba-like leaves, has
here attained considerable proportions, as has also the equally
large and curiously-leaved Picus Porteana. The Sugar Cane
also flourishes here, as does also the Papyrus Antiquorum, or
Paper Reed, of the ancient Egyptians. Of the Sidcroxylon
inerme, or the Iron Wood, of the Cape of Good Hope, there is
here a fine tree, some 25 feet in height ; and of the Citharoxylon
quadraugulare, or Fiddle Wood, there is also a large stump,
0 inches in diameter, showmg the remains of what has
been a fine tree ; it is not dead, however, for two fine
shoots have issued from it, and are growing robustly.
Of the Crinum Americanum there is also an immense
plant that blooms very freely, and of the Morinda odo-
rata, or Indian Mulljcrry, there is likewise a fine plant, forming
a very ornamental evergreen climber. Of the Clerodendron
odoratum, Strelitzia regiua, Medinilla magnifica, and other
plants, too, there are many fine old specimens. The two
<livisions on either side of this central one are occupied by
flowering and fino-foliaged stove plants, and the divisions
between them and the extreme end by small cool conservatory
subjects. There arc several detached frames, cool and tropical
pits, and forcing houses, situated in an out-of-the-way corner
for the gi-owth of plants for the decoration of the conserva-
tories and mansion, and for affording cut flowers. In some
of the forcing houses in the kitchen garden, large supplies of
flowering and decorative plants are likewise grown on for
succession.
THE FLOWEIl GARDENS.
These arc somewhat limited in extent, the principal one
being that in front of the conservatories which surround it on
one side, while banks of rockwork bound it on the other. Its
general outline is somewhat circular, and at the intersection
of two main walks near its centre it is ornamented with a
fountain and basin. The flower-beds are chiefly of a longitu-
dinal form, with a few circular ones here and there; and
are for the most part confined to the margins of the
walks. In addition to the occupants of these beds, which arc
filled with bedding, subtropical, and carpeting plants, the
beauty of this garden is greatly euhanced by plants of
specimen Yuccas, Pampas Grass, Aruudo Donax, Roses, Ac,
dotted here and there on the grass. A low terrace wall in
front of the conservatory is also very prettily decorated with
dwarf climbers, such as Jessamines, Roses, Deutzias, and
similar ornamental shrubs. The rockeries just alluded to con-
sist of banks faced with blocks of stone here and there,
relieved by pieces of sculpture, and. portions of ancient ruins.
First come the commoner Alpines and herbaceous plants,
intermixed with hardy Ferns. Above these, hanging in rich
festoons, Loniceras, Clematises, Aristolochia Sipho, and similar
plants half hide some projecting boulder, or where occupying
less striking positions, owing to their great luxuriance, they
form, as it were, a green network between the stems of erect-
growing shrubs, protecting their roots alike from the sum-
mer's sun and from the winter's frost. Here and there, at
intervals, spiral-headed trees, such as Cypresses, have been
planted to break the monotony, and there also, weeping and
erect varieties of Box, Laljurnums, Cherries, &o., have been
introduced with good effect. Supporting these, again, arc
masses of Rhododendrons, which, together with shrubs and
some lofty trees, form excellent protection for the flower
garden and conservatories against strong winds. The court or
(juadrangle inclosed by the mansion, consisting of an area of
some 80 feet square, is now converted into a flower garden
laid out on grass. The turf here is soft and green, and the
beds are planted with the greatest care ; the centre one being
filled with Rhododendrons and the others with bedding plants.
THE PLEASURE GROUNDS.
These are separated from the Thames by the " river meadow,"
from Isleworth by the park, and from Brentford by a wall and
the kitchen garden. They were laid out by " Capability Brown,"'
and certainly constitute the chief feature belonghig to Syon,
containing as they do one of the best collections of rare speci-
men trees in Britain, one of which — the deciduous Cypress-
was figured in The Garden, Vol. III., p. 330. These pleasure
grounds, together with the house, conservatories, and flower-
gardens, occupy a space of (y'i acres. Throughout their ex-
tent they are traversed by winding walks, that during the past
winter have undergone considerable improvement ; their whole
surface is covered by a thick and velvety sward, and judiciously
placed in one part is an extensive lake.
THE TREES.
The size of some of the trees here is almost incredible.
Of deciduous Cypresses there are several grand exam-
ples, even the specimen just adverted to, although 81 feet
in height, is by no means the largest ; it is, however, the
handsomest among them, and the one that has the best-developed
" knees." The largest, a huge, rugged specimen, is 105 feet in
height, and 12 feet in circumference, at 2 feet from the ground,
a height at which all the following measurements of circum-
ference are taken. Another tree of the same kind, scarcely
so tall, measures I25 feet in circumference. It is not the
largest deciduous Cypresses that have the most or biggest
" knees," for in some huge specimens the knaurs are not
discernable above the ground, whilst in considerably smaller
trees they are abundant, rising from 1 inch to 2 feet above
the surface of the soil. Of the Corylus Colurna or Constan-
tinople Nut, there are some fine specimens at Sj'on, especially
one measuring 50 feet in height, the same in spread of
branches, and 7 feet in girth of stem; it is a noble plant,
well branched, and forms a fine object on the lawn. Of
Liquidambar st3Taci3na there are several handsome trees, one
of the finest of which is 70 feet in height, and 5 feet in girth
July 5, 1873.]
THE GARDEN.
15
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THE GARDEN.
[Jdi,y 5, 1873.
of stem, whilst the ti-uuk is clean and uubranched for many
feet in height. Here the Salix annularis, or ringlet-leaved
Willow, is seen to advantage, for overhanging the lake are
great bushy trees of it furnished with a thick canopy of
curiously curled leaves. One of these trees has a trunk bh
feet in circumference. There is also here a very fine specimen
of the Catalpa syringajfolia, the spread of whose branches
is some 40 feet, and the circumference of its trunk 6 feet. It
forms a striking object, Iteing alike remarkable for its hand-
some leaves and for its showy flowers. Here, too, are many
fine examples of the Tulip tree, some of which have trunks
measuring upwards of 8 feet in girth ; one in particular has
attained to the dimensions of 9j feet. Even amid such
arboreal wealth Ilex aquifolium flavum is one of the most
striking of evergreen trees ; it is about 40 feet in height and
30 feet in circumference of branches, forming a great cone,
or rather dense attenuated pyramid. Indeed, the most
ardent lover of formal Azalea growth has never yet
been able to form such a complete and closely-set speci-
men as this Holly is, so compact is its gi-owth. Poplars
also form conspicuous objects in these grounds, one of
the Lombardy kinds having reached the great height of
1'29 feet, while its trunk is 24 feet in circumference. P.
monolifera, another beautiful specimen of Poplar, has a trunk
some 15 feet in circumference, diverging into several massive
boughs that have evidently suffered considerably from
repeated wind storms. This tree, riven and rent as it is,
makes a fine lawn ornament, its leaves being large and pretty,
and its bark rough and singular in aspect. Of the Ulmus
glntiuosa laciuiata, a tree grows near the water's edge that
measures 71 feet in height, the spread of the branches being
90 feet, and the girth of stem 11 feet. An Americam Elm
(Ulmus Americana), here has a stem some 12 feet in circum-
ference, and forms a striking object in the landscape, as well as
a fine and promising timljer-tree, forming, as it does, a straight
and clean bole. Common Elms likewise have attained even
more massive proportions than these. Of the Planera
Richardi, or the Californian Zelkona tree, there are here
several specimens that have attained great size. One measures
7-j feet in height, and 11 feet in circumference of stem ; and
another, having the same girth of trunk, is 88 feet in height,
and 40 feet in spread of branches. These trees resemble
Elms, to which they are nearly related. There is also here a
specimen of the Virgilia lutea in vigorous health, with a
trunk some 65 feet rouud, and likewise a clump of Pavia
macrostachya, 18 feet through, which annually produces its
sweetly scented flowers in the greatest profusion. In addition
to many fine examples of the common Lime tree, are some of
the small-leaved sort (Tilia parvifolia), which form nice speci-
mens and good companions for their large leaved and more
vigorous growing relatives. The Sophorajaponica also attains
immense proportions at Syou ; one in particular measures
63 feet high, 12 feet in girth of stem, and 75 feet in spread
of branches, which, from their weight and massive propor-
tions, are partially detached, but are still held in position
by means of heavy bars and clasps of iron. A Robinia
Pseudo-Acacia is as large as the Sophora, and has an
exceedingly rough bark some 6 or 8 inches in thickness.
Of the Mulberry tree there is a very fine specimen isolated on
the Grass near the front of the mansion : it has a trunk 11 feet
in circumference, and a fine spreading, yet compact, head of
branches, which are bound together by rods of iron, the area of
the branches being some 43 feet in diametei', and it annually
produces abundance of fruit. Mnlbeny trees are believed to
liave been planted here as early as the beginning of the six-
teenth century. Some of the most beautiful little trees in these
grounds are the Lentiscus-leaved Ash (Fraxinus lentiscifolia),
a few of which are planted along the margin of a little thickly-
planted wood, which in spring is carpeted with Blue Bells,
Primroses, and similar flowers, making it one of the most
delightful spots in the vicinity. The different trees here of
this species of Ash are more inclined to be umbrella-headed
than tapering, and their trunks measure from 4 feet to 5^ feet
in girth. There is a nice plant of the Laurus Sassafras here ;
but the finest one, which had a trunk 10 feet in girth, has
recently died, and a large quantity of suckers are now being
produced from the old stool. Of Cerasus illicifolius, or the
Holly-leaved Cherry ,we noticed a fine bush'some 12 feet through,
and 9 feet high. This is one of the prettiest evergreen bushes
in these gardens ; and, although growing under the shade of
trees, it was in the most luxuriant and thriving condition.
Of the Cercis Siliquastrum, or Judas tree, there are some fine
specimens at Syon that bloom annually in the greatest pro-
fusion ; among dwarf trees, however, one of the most curious
is the Snowdrop tree {Halesia tetraptera), one specimen of
which measures 6 feet 2 inches in girth of stem, and has a
wide spreading branched head some 17 yards through; every
May and June, too, it bears an abundance of its Silver-bell or
Snowdrop-like blooms. Of the Cedar of Lebanon there are
some fico old trees here that stretch forth their ponderous
boughs to an unusual distance, among them one of the most
curious is one 15 feet round having a clear trunk for several
yards. There are also several very fine examples of Oaks,
especially of Quercus .^jgilops, of the Turkey Oak which has
a trunk 12 feet round and 80 feet high ; the scarlet Oak, which
is some 85 feet round; the Willow leaved Oak (Q. Phellos), ■
which has a trunk 9 feet round ; and of commoner kinds there
are some much greater than these. Among dwarf shrubs, a very
attractive object is the Tree Heath (Erica arborea), which
forms a clump some 7 feet high, grows freely amongst the
trees, and flowers !well. Of the Cucumber-tree (Magnolia
acuminata), there are several fine specimens, one of which has
a trunk 6 feet 4 inches in girth ; and of the Chicot or
Kentucky Coffee-tree (Gymnocladus canadensis) there is a
tall and bulky specimen, but its lower branches have been
swept away by wmds. Of Ailautus glandulosa, there are here
some fine specimens, the trunks of which measm'e some
55 feet round, and bear branches proportionately large.
Maples, Chestnuts, Planes, Ashes, purple and common
Beeches, Hollies, Hawthorns, &c., are also growing in the
pleasure grounds at Syou in profusion, and have attained
gigantic proportions.
At the western extremity of the pleasure grounds is a
walled-in rosary, in which are beds of Eoses laid out on turf,
and some handsome trees and shrubs, particularly a specimen
of the Cork tree (Quercus Suber), with a trunk 0 feet in
circumference, and close by is a nursery for the propagation
of Eoses, ti'ees, and shi-ubs.
TUE LAKE.
In this fine piece of water, which is of a curved longi-
tudinal form, white Water Lilies attain the gi-eatest per-
fection, and the two varieties of the yellow one vie with
each other in Ijeauty, side by side with the water Dock,
which also grows here in great luxuriance. Lythrums, too,
are abundant along the water's edge, as are also common
yellow-flowered Irises and Arundo conspicua. Carex pendula
likewise grows here extensively, and is considered to be useful
for maintaining the stability of the banks. Elymus glauci-
folium is also being planted along the banks with good effect,
and Lysimachia Nummularia and elegans, together with the
Myosotis palnstris, grow naturally in great abundance on the
grass by the edge of the water.
TUB KITCHEN GAIIDEN AXD I'ORCING HOUSES.
The area of kitchen garden, including the forcing houses,
is a little over 3 acres, enclosed by a high wall. The general
routine of cropping, it is needless to say, resembles that
carried on in other gardens, the borders being devoted to
early Cauliflowers, Peas, Beans, Potatoes, and a few other
miscellaneous subjects. The Asparagus for very early use is
lifted and forced in-fe;^mes, but from January onwards, until
it is procured from the open air beds, the forcing is carried
on in permanent pits or beds. These are IJ feet wide, with
2 feet wide alleys 3 feet deep between them, and the sides of
the beds are built up pigeon-hole fashion with brick, so as to
provide a ready passage through the bed for the heat, which
is generfted in the fermenting material in the trenches.
Whilst forcing is going on, wooden shutters or span-roofed
wooden fi'ames are used for covering the beds, and, in case of
severe weather, additional protection is given , in the way of some
litter strewn over the wooden covers. By this way of bringing
the heat to the plants, and by forcing the beds in alternate
seasons, the roots continue in vigorous health for many years.
The fruit trees are almost all dwarf standards, which are much
July 5, 1873.]
THE aARDEN.
17
preferred to the old fashioned large standards, because they boar
■well, afford great facilities for gathering their fruit, take up
but little room, and permit vegetable crops to be grown amongst
thorn to greater perfection than amongst the lai-ger ones.
The walls are well furnished with fruic trees, and l)y using
frigi-domo screens in spring to protect the blossoms, a
good crop is genei'ally secured. Of the fruit houses there
are several ranges, particularly of Vineries. Some are
common lean-to's ; others are curvilinear lean-to's, and the
Grapes are so managed that the Black Hamburghs forced
in pots are ripened early enough to come into use before the
old Alicautes and Lady Downe's Grapes are altogether con-
sumed, while between these two extremes Muscats and Ham-
burghs are had iu great abundance, and of excellent quality.
For the earliest forcing, however, pot Vines are not liked so
well as permanent ones, as the latter are found to produce
finer and heavier produce with the same amount of forcing,
and much less attendance and care than pot Vines. Peaches,
Nectarines, and Figs are also forced hero in large quantities ;
the trees, being all planted in the Ijorders, annually yield
excellent ci-ops. Melons and Cucumbers, too, are forced in
pits and frames heated by hot water and fermenting manure ;
and of Strawberries, as well as other fruits, large quantities
are forced, some in the early fruit houses, and others in pits
specially devoted to them, and later in the season to Cucum-
bers or miscellaneous flower garden or conservatory plants.
This year, one of the tropical forcing houses has been con-
verted into a Banana house, iu which the plants are iu excellent
condition. They are planted in a bed built in the middle of
the house, and filled with rich turf and manure, water being
abundantly supplied. The Vanilla is also growing in this
house as freely as any stove climber, iu a compost of
sphagnum and rough peat. Other tropical fruits are also
grown here, but not to the same extent as in times gone by.
THE A RBOR ETU M.
A SELF-ADJUSTING TEEE-MEASUEEE.
It was announced in The Garden some weeks ago that the
Tyneside Naturalists" Field Club intend to record the heights
and dimensions of the largest and most remarkable trees in
Tree measurer.
that part of the country, with photographs of the best. G. C.
Atkinson, Esq., of Wylam Hall, near Newcastle, president of
the Tree Committee, has taken this interesting matter in hand,
and is now busy at his work, which is greatly expedited by
the use of a simple little instrument invented by him, for
measuring the heights of trees, &c., and of which, with his
sanction, 1 am enabled to give your readers a description. He
calls it a " self-adjusting octant." It is made of brass, and
it will be seen, by the accompanying illustration, that it forms
a right-angled triangle, two sides of which, A F and F B, are
equal ; the other side, A E, is furnished with " a sight " D,
exactly like that on the barrel of a rifle. A brass pin, C, is
passed through the plate, at such a point that when the plute
is balanced on this piece, between the finger and thumb (for
which purpose the left hand with the knuckles down is found
most convenient), the side A F shall be perfectly horizontal,
the long edge then falls into an angle of 4'.5° to the horizon,
and the observer (allowing tho octant to swing freely by the
piece between his finger and thumb) looks along the long' side,
through the hole in the heel sight, advancing or retiring till
the top spray of the tree is in line with the sight. Tho
distance then from tho place where ho stands to the point
vertically beneath the spray, plus the height of his cj-e from
tho ground, is exactly equal to the height of the spray from
the ground, provided the ground is level ; and on one side or
another, level ground may generally be selected. J. T.
THE OAKS OP OALIPOENIA.
Ik all parts of California various species of Oak form a
marked feature in the scenery. Even on the warm plains,
where other kinds of tree-life disappear, the evergreen Oak
forms specimens and groups here and there that would grace
an English park — which, after all, is where one looks for the
finest trees. On the foothills, again, and at a few thousand
feet high on the mountains, the fine evergreen vegetation
seen beneath the huge Pines is, to a large extent, composed of
handsome evergreen Oaks, one, in particular, having foliage
somewhat like a Camellia, and with a tawny-orange hue on
the underside of the leaves. Some of these fine Oaks are
not as yet in cultivation in England, though they all deserve
a place and a trial. The following are the bettei--known
species : —
Quercus agrifolia, Californian Live Oak.— Oakland, banks of
Sacramento river, Clear Lake, Russian Riyer valley, Anderson's val-
ley, Monterey. Foliage extremely variable, the Live Oak exhibiting
almost evei-y conceivable size and form of Oak leaf. On river banks
and localities near the coast, where it feels the inflnence of the
daily fogs, this tree displays much uniformity. In the valleys of the
interior the shapes of the leaves of one and the same tree differ
materially. In Anderson's valley there are several trees, the entire
foliage of which agrees well with Dr. Kellogg's Q. morelius. On dry
gravelly hill-sides in the interior this tree presents still another form,
Q. Wislizeni. As it has the habit of growing in groups, one might
suppose that trees of one group, at least, should show uniformity iu
botanical characters ; yet this does not happen, the very extremes
sometimes occurring in a single group. The Acorns ripen annually,
and differ also essentially iu shape and size. Soil, climate, and exposi.
tion, offer in this case no satisfactory explanation for so great a
variation in. one species. It is no doubt justly referable to some
intrinsic peculiarities. This tree makes excellent firewood, and is
also used for certain mechanical purposes.
Q. Garryana, White Oak.— On dry easterly hill-sides and in
valleys on a poor, buff-coloured clay. Santa Rosa valley. Clear
Lake, Searsville, Anderson's valley, San Jose valley. Exposition
and soil agree in all these localities; bark rather thin, whitish, and
less coarsely rimose than any other of the California Oaks. This
wood, possessing a fine grain, is much employed among farmers for
making agricultural implements.
9.- fulvescens, Fulvous Oak, is a deciduous tree, grows
about 30 feet high. The Acorn, when young, is concealed in the
cup, the two together resembling a little wheel; the former, when
mature, is li inch long, and projects considerably beyond the cup.
The wood is tougher than most of the Oaks of California. Banks of
Canoe creek.
Q. Kelloggii, Kellogg's Oak. — Is a large deciduous tree,
found only in California. Its leaves are deeply sinuate, with three
principal lobes on each side, terminating in several acute points. It
bears fruit only in alternate years, or at least most abundantly every
other year. An idea prevails that the Acorns give to swine a disease
of the kidneys. Hills about San Francisco and Fort Reading.
Q. vacoinifolia, the Huckleberry-leaved Oak, is a shrub from
4 to 6 feet high, which grows on the mountains iu the northern part
of the State. Its leaves in size and form resemble those of the
Huckleberry; the Acorn is of the size and shape of a small Hazel
nut.
Q. Hindsii, California White Oak, or Long Acomed Oak. — This is
the characteristic Oak of California ; seldom reaches a greater
height than 60 feet, and in its expansive branches is often wider
18
THE GARDEN.
[July 5, 1873.
than it is high — measni'ing sometimes 125 feet from side to side.
This tree furnishes no straight timber, and the wood is so soft and
brittle as to be of little uao except for burning. The Acorns are
large, sometimes 21 inches long, and formerly constituted the chief
article of food of the Californian Indians.
Q. lobata, Burr Oak. — The most common and largest Oak of
California ; found in all the valleys of the interior ; never outside.
It is a large and beautiful tree, this being the Oak, with its peculiar
drooping branches, which imparts such a picturesque charm to the
landscapes of California. It is specially noted for its long Acorns,
usually occurring in pairs. This Oak presents about the longest
trunk of all California foliaceous trees. The Acorn of this species
is also a favourite article of food with the aboriginal races. The
wood ranks next to that of the Q. Douglasii.
Q. Douglasii, Pale Oak, Anderson Valley. — The general aspect
and habit of this tree resemble very much those of Quercus lobata,
with which it grows in the low flat portion of Anderson Valley. Its
branchlets, however, are short, rigid and erect, while those of the
Quercus lobata are most drooping. In the autumn, when laden with
fruit, it presents a striking difference by having its rather pale
Acorns aggregated and clustered at the extremitiesof the branchlets.
At a distance it strongly resembles a full-grown Apple tree. It
increases rapidly in number in Anderson Valley, from south to north,
outnumbering almost every other Oak at the lower end of the valley.
Its wood ranks next to that of the Q. Garryana. The three above
mentioned last species, belonging to the section of White Oaks, are
sufficiently unlike in external appearance to be distinguished at a
distance.
Q. Sonomensis, Black Oak. — Found at San Diego, Anderson
Valley, Auburn, eastern and northern hill-sides in the Coast Ranges.
It also occupies the more easterly situated flats, among the redwoods.
Seldom found in the valleys ; when occurring there they occupy that
portion adjacent to the hill-sides, where there is generally a gravelly
soil. In the fall it sheds its leaves, which become buff coloured,
before any other of the deciduous Oaks. The wood is of a poor
quiility, being used only for fuel.
Q. densiflora, Chestnut Oak. — Along the Coast Range more abund-
ant towards the north , from Santa Cruz to Mendocino City ; occurs only
in or near the redwoods. This tree attains a considerable height in
dense woods, and is then but sparingly branched ; leaves and Acorns
rather abundant ; the wood is coarse-grained, wet and spongj' when
first cut, and hence, like the Redwood, is by some termed Water
Oak. The bark is very rich in tannin, and is extensively used for
the curing of hides. The wood is extremely perishable.
Q. chrysolepis. Drooping Live Oak. — The most rare of all our
Oaks ; it bears Acorns but seldom and sparingly ; found near Clover,
dale, in Auburn Valley, and near Forest Hill ; 30 to 40 feet high,
with a rather smooth whitish bark, and mostly long, slender,
drooping branches — evergreen. The tree being rare, and occupying
moist slopes along the gulches, is not often cut down.
Lord Stair's Douglas Fir (Abies Douglasii Stairii).—
At the Flower Show held the other day in the Botanic Gardens at
Glasgow, was exhibited this variety of Abies Douglasii, sent by Mr.
Fowler, gardener to the Earl of Stair,for which he received last
year a first-class certificate from the Royal Horticultural Society. The
Douglas Sprace is one of the flnest and grandest of our Californian
importations, and has already attained in this country a height of,
more than 100 feet, with the prospect of 50 more being added in
course of time. The Stair variety of this magnificent tree, of which
Mr. Fowler forwarded some half-dozen specimens, is perfect silver,
or rather white, instead of green, in spring; passes into a cream
colour as summer advances ; and in winter has progressed or relapsed
into a very light green. A Spruce of more graceful form than our
common Norwegian variety, and rising to a height of 150 feet, stand,
ing almost quite white among our sombre flr plantations, would be to
say the least of it a very striking object. This is what Mr. Fowler's
tree will be. It is as hardy and free-gi-owing as the original stock,
and after considerable cultivation shows not the slighest sign of
reverting to the primitive colour. The new tree, in fact, appears to
liave turned up to take the place among our sombre evergreen woods
which the purple Beech holds among our bright deciduous trees, and
that it will soon be as common a feature of every attempt at landscape
gardening is beyond doubt.
Poplar Wood. — Many despise Poplar as a timber, but it has one
goldeu finality — it will not bum. Some years ago a factory at Nottingham
took fire on tlie second floor and burnt out "to the top furiously, but not down-
wards : although the floors lay a yard thick with liot clinkers and molted
machinery, yet it did not get downw.ards, because the floors were of Poplar.—
A. DiWSOH.
WOEK FOR THE WEEK.
PRIVATE GARDENS.
Flower Garden. — Maintain neatness and order in the flower,
beds by picking off decaying flowers, pegging down Verbenas,
Petunias, Heliotropes, scented Pelargoniums, Tropaiolums, straggling
sorts of Mesembryanthemuma, and similar habited plants used for
edgings, affixing neat but hidden stakes to those requiring support,
and maintaining vigorous health by a clean and open soil, and plenty
of water. Propagate Verbenas in a cool frame or pit as soon as
cuttings can be spared, and shade them well until they have struck
root. Pinch off flowers from plants grown solely for the beauty of
their leaves, and have a good reserve stock of annuals and other
plants to fill up any accidental vacancies that may occur in the beds.
Remove, if necessary, from conspicuous places Daisies, Myosotis,
Alyssums, &c., and plant them in the reserve garden, where if now
divided, and liberally watered, and otherwise well treated, they will
make good plants by next spring. Pansies of the Imperial blue section,
bedding Violas, Saponaria, Marigolds, and many other annuals, &c.,
may be effectively employed to replace them. Stake some of the
strong.growing herbaceous plants, and cut off decaying blooms and
seed-pods from Pfeonies, Poppies, &c. Increase the stock of perennial
Iberises, Campanulas, named sorts of Antirrhinums and Pentstemons,
Veronicas, Violas, Saxifrages, Wallflowers, Pinks, and others, by
means of cuttings inserted in a shady wall border. Ot the Aquilegia
glandulosa, and other early blooming plants, save the seed, which
must be gathered as it ripens, and sown soon afterwards. The
budding of Roses may now be proceeded with, and cuttings of the
young wood may be inserted and struck like those of herbaceous
plants. Remove suckers from the roots of Rose trees, thin and
regulate gross and superflous shoots, and look after and destroy
grubs and aphis. Cut away dead branchlets from trees of the
deciduous Cypress and other somewhat tender subjects ; and out of
the commoner shrubberies thin all decaying wood.
Kitchen Garden. — The moist warm weather which we are
now experiencing has had a beneficial effect on the growth of crops
of all kinds. Peas, in fact, are coming in too quickly, as are also
Cauliflowers; new Potatoes are ot a fair size; Cabbages, Spinach,
and other green crops are excellent, tender, and crisp, and Straw-
berries, as a rule, are promising.
Asparagus. — Permit the plants to grow unchecked, and cease
cutting from all plantations except such as are to be discarded.
Keep the beds clean, sprinkle some salt on the surface, and give
them good soakings of liquid manure. Look after the Asparagus
beetle, for now its eggs, larva3, and the beetle itself, may be
found ; shake them into a sieve or cloth and burn them, or pluck off
the spray or entire shoots on which they are found, and similarly
destroy them.
Basil. — Of the Common and Bush Basil transplant on a warm
border in lines 9 inches by 6 inches apart any plants not yet put out.
Give them plenty of water, and encourage their growth until they
come into bloom, when the shoots should be cut over, dried, and
powdered for winter use.
Beans. — Earth up advancing crops, and top them as they come
into flower. For a late crop, sow Long Pod and Dutch Long Pod
after steeping the seeds for a while in pure water to soften them, so
that they may sooner germinate than they otherwise do, and giving
them a dip in brine to prevent earth insects from interfering with
them. If the crop of Long Pods now in bearing be cut over two or
three inches above the ground, which should be well soaked with
water some days previous to the operation, they will soon bretik again
and send forth shoots that will yield an excellent late crop of Beans.
Pickoff all points of shoots affected with aphis, " blight," and burn
them ; caterpillars also require looking after, handpicking being the
best way of getting rid of tliem.
Beet. — Encourage early sowings to grow as they must be used
first, and thin out to 9 inches apart those sown in the end of April
and in May. Deficiencies may be filled up by transplanting carefully
lifted plants, for if their tap-roots are suddenly broken, the Beet is ot
little further use. Grubs sometimes attack the roots, for which the
best remedy is handpicking.
Borage. — Sow a few seeds of this for snccession in a dry soil
in lines 8 or 9 inches apart, and thin out the plants to the same
distance asunder in the rows.
Burnet. — Owing to the dampness of the weather, some seeds of
Burnet may yet be sown. Thin out previous sowings to 3 inches
between the plants.
Broccoli, Brussels Sprouts, Cabbage, &e. — Broccoli for
late .autumn and early winter use should be transplanted in good
soil, but such as have to stand the winter aremuch hardier if planted
JULY 5, 1873.]
T^HE GARDEN.
19
in a firm loamy soil. Sow Walcheren and Sprouting for late spring
use. Plant out Brussels Sprouts as ground can be spared for them,
in rows 2 feet apart, and from 15 to 18 inches asunder in the row.
A rich soil is apt to induce the production of succulent leaves rather
than sprouts. Borecole or Kale generally succeeds the Potato crop,
nevertheless this is perhaps the best vegetable we have for growing
in a position with a northern aspect ; the Dwarf Green Curled and
its selected varieties are the best for ordinary purposes. The pro-
duce of the earliest spring-sown Cabbages is now turning in for use.
Earth up the second crop, transplant the third or May sowing, and
sow the main crop of the Fulham, Early York, and other allied
dwarf sorts in the fourth week of this month in the warmer
districts, and a fortnight earlier in the colder parts of the
country. The thinnings of this sowing do well for Coleworts,
but the Rosette and Cook's Hardy Green are the kinds most
commonly used for that purpose. Earth up Cauliflowers, transplant
the remainder of the April sowings, and what are fit for moving of
tho May one. This last sowing should include the Walcheren,
which is not so liable to "button" from drought as the others;
also A'eitch's Perfection, which is one of the best for autumn
purposes. Plant out the main crop of Savoys for late use on ground
cleared of Potatoes, Lettuces, (Jnions, or other early crops. The
early Ulm requires a distance of 15 inches each way between the
plants ; for larger sorts 2 feet will not be too much.
Carrots. — Thin out the main sowings according to the size which
the roots are desired to attain ; the farther apart they are the
larger they generally grow. Sow some seeds of the Early Horn
kind on a shady, yet warm border.
Celery. — The more hardily Celery is nursed the less liable it is to
" run " ; therefore have the latest plants pricked out on an open
border until they are fit to transplant permanently. Plant out a
main crop, and water abundantly the early planted one ; after the
plants have begun to grow vigorously, manure-water is of great
advantage to them.
Chervil. — Sow the curled sort on a shady piece of ground.
Chicory. —Transplant the thinnings from last months' sowing ;
but be careful not to injure the tap-root in doing so. Sow a few more
seeds rather thinly in rows from 15 to 18 inches apart, and thin out
the young plants to 7 or 9 inches asunder in the rows.
Corn Salad. — Sow a few seeds of this broadcast, and lightly
rake them in. When the young plants come up, remove the strongest
now and then for consumption, whiclj will be ample thinning.
Endive. — Sow for a succession in the middle and end of the
month on a piece of finely. raked soil, and cover the seeds very
lightlj'. Transplant some of the May sowings in rows about 15 inches
apart, letting the plants stand a foot asunder in the rows.
Garlic. — Take up the bulbs when the leaves have decayed ; strew
them on the ground in the sun to dry, and afterwards store them in
some dry place.
Hyssop. — Plants from seed as well as May-struck cuttings may now
be permanently transplanted in a light dry soil, in rows a foot apart.
Kidney Beans. — Sow a few for a late crop, earth up the later
sowings, and remove from amongst them, as soon as possible. Cabbages,
Lettuces, and similar crops, among which Beans are commonly sown.
EoM Rabi. — Thin this out a little if the plants have been sown
where they are to remain ; if not, transplant them into a piece of
well.manured ground, in lines 15 inches apart and 9 inches asunder in
the row, giving them water until they begin to make fresh roots.
Leeks.— Thin out the latest sowings to an inch or two apart, and
still transplant from the March sowings if required.
Lettuces.— Sow for succession in a cool place, and plant out
according to demand and available space.
Maijoram.— The flowers of Knotted and Pot Marjoram should be
cut ofi, drie 1, and bundled for future use. Indeed, all herbs, such as
Lavender, Sage, Thyme, &c., should also be treated iu the same way.
Mustard and Cress. — Of these keep up a succession, by sow-
ing thickly in rows on a cool moist border, and cover them with a mat
until they germinate. By sowing the seeds in rows, the produce is
more easily cut than when sown broadcast.
Onions.— Thin out the spring sowings to about 4 inches apart, and
use the thinnings in the culinary department. Lift Potato-Onions, and
dry them, and sow some Welsh Onion seed for early spring salading.
Parsley. — Remove flower-stalks from old plants, and maintain a
good crop of young leaves by close and constant picking. In the
middle or end of the month, sow some seeds in any corner available,
and eventually transplant the young plants in lines 8 or 9 inches
apart. These come in usefully in spring.
Peas. — The last sowing should be made at once, and it should con.
sist of some of the early sorts. Earth up and stick advancing crops,
and see that the supply of water to the roots is abundant, for drought
is a prolific source of mildew.
Spinach.— Sow for succession in a cool moist situation, pick
the leaves as soon as they are ready, and clear away the plants
when exhausted ; for leaving them longer only robs the soil. If
seed be desired, a row or two may bo retained for that purpose.
Pick the largest and most succulent leaves off the New Zealand
Spinach, but do not injure the plants, as they continue in bearing for
a long time.
Tomatoes.— Pinch off all laterals except three, and top the main
shoots as soon as fruit has set ; permitting a luxuriant crop of leaves
and branchlots to remain on the plants is ruinous to the fruit crop.
Turnips.— Sow a main crop at once, and dust some lime and
soot over the seedlings as they germinate, to prevent tho attacks of
the Turnip fly. Hoe and thin previous sowings.
Potatoes.— Clear out any still in frames, for much better produce
can now be obtained from wall borders and dry banks. Earth up
the latest crops.
Radishes.— 0£ these sow some for succession in cool moist
ground, and in the last fortnight of this month sow some Spanish
Radishes, in rows 8 or 9 inches apart, for late autumn and winter use.
Rampion.— If necessary, make another sowing of this on deeply
worked soil, in lines 6 inches apart, and thin out those sown in May
and June to 4 inches asunder in the row.
Salsafy, Scorzonera, and Skirret.— Thin these, and break
off all flower-stems, or, if there is a plentiful supply of roots, pull
up and discard all plants that " ran."
Seakale.— Remove flower stems, unless seed-s^'fiDg is ^ri object,
and pinch off all weak shoots from the crowns, retaining only two ,
three, or four of the strongest on each.
SOWINGS AND PLANTINGS FOR JULY.
Vegetables.
Orach
Carrots
Chervil
Mushrooms (indoors) ...
Endive
Chicory
Cabbage and Coleworts...
Broccoli
Welsh Onions
Spiua<:h
Tarragon (planted)
French Beans
Lettuce
Corn-^aIad
Mustard and Cress
Turnips
Sorrel
Parsley
Leeks (transplanted)
Peas
Radishes (of sorts)
Rampion
Pot Herbs (cuttings)
Crnps fit for use.
August anti Sepi ember.
September and October.
August to November.
September and October.
October and ^■ovember.
"Winter and Spriug.
November to May,
Spring.
Early Spring.
August and September.
Sprmg and Summer.
September and October.
do. do.
do. do.
2 or 3 weeks after sowing
October to Spring.
October to May.
Winter and Spring.
December to March.
October to November.
August to December.
February to May.
Next year.
Flower Garden.
) For transplanting in
( Autumn and Spring.
may be Transplanted.
Time ofjtowering.
September.
September and October.
■ .'. do. do.
April and May.
September and October.
April and May.
] ". " March and April.
' ... April to June.
February and March.
\ [[[ ,' January and February,
'". February and March.
', ,.. Janu,iry to May.
to Sow Indoors.
Spring.
do.
Herbaceous plants in variety
Alpline plants ,,
Foxgloves ,,
Bulbs which
Amaryllis Belladonna
,, lutea
Colchicums
Crown Imperials
Cyclamens, hardy
Erythronium Dens Canis
Fritillaria Meleagria
Muscari ,,
Leucojum vemum
Snowdrops
Crocuses
Scillas in variety
Various other bulbs.
Seeds
Cinerarias
Calceolarias
Shrubberies.
Ever"Teen trees and shrubs are transplanted during this month with un-
failing success by some of our best Landscape G.T,rdeners and Planters.
The seeds of the foUowmg trees and shrubs may be sown or stratifled
(that is stored in vessels which are filled with alternate layers of seeds
and sand) :-Birch. Daphne, Cherry, Willows, and any frmt-stonea
that already have been gathered this season.
20
THE aARDBN.
[July 5, 1873.
SOCIETIES, EXHIBITIONS, &c.
EOYAL HORTICULTURAL SOCIETY.
Roses. — The Queen of Flowers was shown on this occasion in great
beauty, and the weather — so changeahle of late — was all that could l)o do-
sired. The ijuality of the flowers staged in the different classes for cut
blooms was, upon the whole, extremely good, though some few of the
finest flowers showed signs of having been injured by the heavy storms
which we had in the beginning of the week. Among the most prominent
exhibitors were Messrs. Paul and Sons, who had beautiful cut flowers,
and also excellent pot plants. Messrs. Veitch & Sons also staged some
nicely-grown plants ; as did also Mr. Turner. Mr. Cranston had likewise
some fine blooms, and the fresh green foliage which accompanied them
added materially to their efl'ectiveness. Mr. Cooling, of Bath, also staged
some nice blooms ; as did also Mr. Fraser, Mr. J. Keynes and Mr.
Turner. Of Tea-scented kinds Mr. B. Cant exhibited a fine collection.
In the amateur's classes Mr. Laxtou, of Stamford, ably represented the
Rose growers of the midland counties, his flowers being well formed, and
of good substance and colour. Mr. W. Inglis, gardener to Mrs. Round,
Buck Hall, Colchester, and Mr. G. Arkwright, Fenecombe Rectory,
Bromyard, likewise staged fine blooms. Beautiful flowers were also set
up ^ by Mr. Baker, of Heavitree, and Mr. J. R. HoUingworth, of
Maidstone, and Mr. ,T. Franter, of Upper Assenden, had fine
blooms in class 8. Upon the whole the exhibition was a decided
success. In class 1, for seventy-two distinct blooms, Messrs. Paul
and Son were first, with excellent flowers, among which the following
kinds were remarkable for fine quality — viz., light varieties : La France,
a fine pale Rose ; Princess Beatrice, a fine full flower, of a pale flesh
colour, with a rosy centre ; Madame Rivers, an old and well-tried
favourite; Marguerite de St. Amand, a fine large flower; Madame Vidot,
another good old Bose in the way of Madame Rivei-s ; Abel Grand, a fine
kind, having a vigorous habit, and bearing finely-formed silvery-piuk
flowers ; and Souvenir d'un Ami, one of the finest of all Tea Roses when
well-grown. Among dark varieties were Beauty of Waltham, a fine
cupped flower, of a decided cherry-crimson colour, and of very free habit ;
Antoiue Ducher, Senateur Favre, Marie Eady, Annie Wood, and Marie
Baumann, the last two both fine Roses, rich crimson-carmine, finely
formed, and of good substance ; S. R. Hole, deep velvety crimson ; Ferdi-
nand de Lesseps, Duo de Rohan, and Dr. Andry. Mr. Cranston was
second with a very fine stand, which, in addition to some of the varieties
mentioned above, contained good flowers of Margaret Dombrain, rosy-
Ulac ; Reine Blanche, pearly-white ; the centre suffused with the palest
flesh colour; Madame E. Verdier, pale flesh, with deep rose or salmon
centre ; Caroline de Sansal, an old and well-tried light rose ; and Laelia,
a very large-flowered kind, of a clear satin-rose colour. The dark flowers
in this collection were Duke of Edinburgh, deep velvety crimson ; Xavier
Olibo, John Hopper, a well-known Rose of first-class merit ; Chas.
Lefebvre, Alfred Colomb, Nardy Freres, a fine and distinct flower, colour
rose, shaded ivith hlac or pale lavender ; and Mons. Paul Neron, a large
flower, of a soft rosy-violet colour. Mr. B. Cant was third with some fine
' flowers, among which we noticed Comtesse de Paris, Duo de Wellington,
Exposition de Brie, Hoi-ace Vernet, a fine crimson flower ; and Camille
Bernardin, a beautiful bright red flower, shading into white round the
edges. Messrs. Mitchell and Son, of the Down Nurseries, Uckfield,
were fourth with nice blooms, including Reine des Beautcs, a fine
closely-hnbricating flower, in the way of Madame Rivers ; Madame Hector
Jaquin, fine, clear rosy-lilac, having well-rounded petals of good sub-
stance ; and Adam, a fine rosy flower with salmon centre, one of the best
tea-scented kinds. In Class 2, for forty-eight Roses, three trusses each,
Mr. Cranston took the first prize with a stand well furnished with fine
flowers, and the fi'eshcst foliage we have noticed for some time. In this
collection Felix Genero, a fine globular purple lilac flower was shown in
good condition ; Madame Charles Wood of a glowing rose colour ; and
Duchess de Caylus a well-formed flower of a glowing crimson. Three
very fine flowers of La France, one of the best light Roses, were also in
this collection. Messrs. PaiJ and Sons were second, and Mr. Turner
thu'd, with tine flowers of Climbing Devoniensis, Marquis de Gibot, Elie
Morel, and old Alba Eoses. Mr. Keynes was fourth with General
Jaqueminot, fine crimson ; Madame Hippolyte a sulphur-coloured Tea
Rose ; Mons. Neman, one of the finest of light flowers ; and Souvenir d'
Elise, and America, both fine tea-scented kind.
In the other Classes, Messrs. Paul, Cooling, Fraser, Cant, Keynes, and
Turner were the principal exhibitors, while the amateurs were well
represented by Messrs. Porter, Inglis, Bakei-, Lode, Earley, Skinner,
HoUingworth, Franter, Bennet, and Cavill.
Fruit. — This was in all cases excellent, and, with few exceptions, it
was shown in the following classes in competition for the prizes offered
by Messrs. Veiteh and Sons, of Chelsea. For a collection of ten dishes
of difl'erent kinds there was only one exhibitor, Mr. G. Sage, of Ashridge
Park, to whom an exti-a prize was awarded. His collection consisted of
Muscat of Alexandria and Black Hamburgh Grapes, Florence Cherries,
Royal George Peaches, Elruge Nectarines, Brown Turkey Figs, a nice
little Melon, a huge cluster of the fruit of Musa Cavendishii, a Queen
Pine, and a dish of Sir C. Napier Strawberries. In the class of a dish of
White Gi-apes, Mr. J. Douglas, Loxford Hall, was first with excellent
bunches of Muscat of Alexandria ; Mr. Cole, Ealing Park, was second
with Bowood Muscat ; and Mr. J. Woodbridge third with liluscat of
Alexandrias. For a dish of Black Grapes, of any sort, Mr. J. Wakefield,
Leamington, was first, with beautiful bunches of Black Hamburgh, and
LSome fine samples of Black Prince were also shown in this class.
Pines, which were very good, consisted entirely of Queens. Mr.
C . Rye, Walvedon Park, Tonbridge, Kent, was first ; Mr. J. Ward,
Bishop's Stortford, second ; and Mr. T. Miles, Wycombe Abbey, third.
Peaches were very fine ; indeed, those Violet Hatives staged by Mr.
J. Jackson, Tixall Hall, who received the first prize, were uncom-
monly fine, being lai'ge, ripe, and well coloured. The other sorts were
Royal George, Early Grosse, Mignoune, and Noblesse, Mr. Miles being
second, and Mr. J.Buniet,Deepdene, Dorking, Surrey, third. The Necta-
rines held as high a position as the Peaches, Violet Uative, Pitmaston
Orange, and Elruge being the kinds exhibited ; and Mr. Wallis, Kirby
Hall, York ; Mr. Jackson, Mr. Jack, Battle Abbey ; and Mr. G. B.
Tillyard, Brocklesby Park, Lincoln, were the successful contributors.
Prizes were offered by Messrs. Carter & Co., Holbom, for six dishes
of Peas, to include G. F. Wilison and James's Prolific Marrow. In this
class Mr. W. Cross, Peak Lodge, Sidraouth, Devon, was first with excellent
examples of Superlative, James's Prolific, G. F. Wilson, William the
First, Popular, and Omega. Mr. Brown, Hawley Court, Henley-on-
Thames, was second; Mr. W. Moorman, Kingston-on-Thames, third ; and
Mr. G. Bragnell, Sherborne Castle, Dorset, fourth.
CRYSTAL PALACE GREAT ROSE SHOW.
June 28ih.
Of this a full account will be found in another column ; wo shall, there-
fore, here only allude to the table-decorations and Fern cases. One of
the best furnished tables was that shown by Mr. Buster, St. Mary's Cray,
It consisted of five March stands placed along the centre ; the largest
being in the middle, the second sized two at the extreme ends, and
between these and the middle were set the smallest ones. These stands
were furnished with Grasses (rather too abundantly). Spiraeas, Feras,
Kalmias, Penstemon gentianoides, &c. Finger-glasses, containing pretty
Uttle bouquets, were also supplied. The decorations of the other tables
were of a somewhat similar character, but differed in the nmnber and
shape of the principal stands and finger-glasses. The flowers and leaves
used iu the different exhibitions did not vary much. In most of the
decorations there was abundance of Roses. The chief exhibitors were
Mr. and Mrs. Hudson, Champion Hill, Camberwell; Mr. and Mrs.
Burley, Brentwood ; Miss Blair, 50, Upper Bedford Place, Russell
Square ; Mr. Soder, Homewater, Brentwood ; Mr. Wilkinson, Dadbrook
House, Brentwood ; and Mr. Chard, Clarendon Park, SaUsbui-y. Some
nice Fern cases, filled with suitable plants, were exhibited. To Messrs.
Dick Radclytfe & Co., High Holborn, was awarded a first prize for a
pretty little rustic case, suitable for a drawing-room or hall. Mr. Jones,
Oakwood Lodge, Epsom, was second; and Mr. Garford, Camberwell,
third. Messrs. Downie, Laird, & Laing, of Forest HUl, furnished a
large and varied collection of stove and greenhouse plants. Ferns, and
Pelargoniums, as did also Mr. J. Ley, of Croydon. Mr. R. Parker,
Tooting, contributed a marvellously fine collection of cut blooms of
herbaceous Pteonies, and Mr. C. Turner, of Slough, exhibited some nice
blooms of Carnations and Picotees.
NEW PLANTS SHOWN AT BATH.
The number of these was rather limited, and, with few exceptions, they
were confined to competing classes. For six new plants, exclusive of
(.)rchids, Mr. Wm. Bull, Chelsea, was first, with a very fine half dozen,
including Dracreua imperialis, D. Goldiaua— one of the most curiously
vai-icgatcd of the genus ; Pritchardia grandis, a handsome bright green-
leaved Palm; Crotou majestieu^, a fine well-coloured and vigorous species ;
C. spirale, a very ornamental form of Croton, and Campsidium filicifoUum,
one of the prettiest dwarf plants we possess for a trellis. Messrs. Veitch
& Sons, Chelsea, were second, with Dipladenia insignis, a brilliant
species of which we have elsewhere given an illustration, the hand-
some and gi'aceful Ai-alia elegantissima ; Adiantum speeiosum, a pretty
strong-growing kind; Dracaena amabiUs; Tillandsia Zahnii, a showy
Bromeliad, with leaves flamed with bright red, and a yellow flower spike ;
and a pretty Irind of Yucca. In Mr. Williams's collection, to which a
third prize was awarded, were a pretty little Maiden-hair Fern of the
Cuneatum section, but having finer pinna? than we have ever observed in
any member of the family ; the showy Anthurium crystallinuni ;
Maranta Makoyana, and the pretty Aralia Veitchii. Messrs. Carter and
Co., High Holborn, showed a good specimen of Campylobotris Ghies-
breghtii variegata, a singular plant with reddish-brown leaves, as if
variegated with creamy-white. The same firm also exhibited an
example of AuiEctochilus Ortgiesii, a pretty little plant having undu-
lated leaves of a deep green colour, well variegated with silvery-gi'een.
For the best new Orchid in flower, Messrs. Veitch were first with a plant
of MasdevaUia Han-yana, bearing nearly a dozen brilliantly colom-ed
flowers. Mr. B. S. W'illiams and Sir. Bull were likewise successful con-
tributors in this class with Odontoglossum Insleayi leopardinum, a pretty
Orchid, and apparently a free flowering one ; four or five flowers, ^ of
a yellowish-brown colour, barred and spotted with dark brown, being
produced on each spike. Messrs. Backhouse, of York, exhibited a
specimen of Oncidium tigrinum, also a promising species. Plants specially
sent out by Mr. Bull were shown for prizes offered by that gentleman,
but both exhibitors and plants were the same as at Kensington on the
7th ult. In the amateurs' class, Mr. Shuttleworth was first, Mr. Croucher
second, and Mr. Carmichael third ; and in the nurserymen's collection
Mr. Wirasett was first, Messrs. Downie, Laird, & Laing second, and
Messrs. Carter & Co. third.
JULY n, 1873.]
THE GARDE J?.
21
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
The Art itsklf is Natuke." — Shakespeare.
STRAWBERRY CULTURE AT BATH.
Ti[E climate of this part of Somerset is very favourable
for the production of early crops, and the much undulated
ground is well drained naturally. The preYailiu.t; soil is a
saudj- loam on a stratum of sandstoue-rock, and, notwith-
standing the steepness of the hillsides, they present a good
depth of surface soil. These conditions, it will be scon,
arc very favourable for the growth of Strawberries, a crop for
which the neighbourhood of Bath has long been celebrated.
As a rule, there is nothing different in the system of cul-
ture pursued there from that generally practised in other
places. The earliest crops, which chiefly consist of Black
Prince, are grown on high-lying borders at the foot of walls
covered with fruit trees. The main crops are commonly grown
on sloping banks or in fields, where they ripen well, but
in very dry seasons suffer considerably from drought. It
is from the valleys between the hills that the finest produce
is obtained, where the ground is deep, rich, and open,
and can be easily watered. The only drawback of the
valleys is their liability to damp and spring frosts. About
Bath Sir C. Napier is looked upon as being the best of
all Strawberries for market use; it is early, a good cropper,
and has very large and brilliantly coloured fruit, which, from
its solidity and firmness of flesh travels better than softer-
fleshed kinds. Carolina superba, too, is regarded as a fine
sort, very prolific, and a certain cropper, but the size of the
calyx greatly deteriorates its value in the market in the esti-
mation of some ; nevertheless the quality of the fruit is excel-
lent, the size good, and the colour a bright red. Myatt's Eliza
is another favourite kind, greatly esteemed for its flavour. It
is very prolific, and has medium-sized well-coloured fruit that
is highly appreciated by private customers, the public in
general preferring larger and more showy fruit. Kitley's
G-oliath is extensively grown by some cultivators, while by
others it is entirely discarded. It is a very strong-growing
sort, but an uncertain cropper ; when it does bear well, how-
ever, the crop is enormous, and the fruit, which is very large
when well ripened, is excellent, and meets with a ready market.
Due de Malakoff is re'garded as an excellent Strawberry, valu-
able for its free bearing qualities, and good-sized, brightly-
coloured, and well-flavoured fruits. British Queen is used
extensively, but for cropping and general market purposes
it is surpassed by some of the others. Lord Clyde is a
great favourite as a late sort, bearing, as it does, very large
frnit somewhat of the character of Eleanor ; but, unlike that
variety, its trusses are more erect, the fi-uit is therefore less
liable to be damaged by worms than that of Eleanor. Elton
Pine is also grown extensively for late crops, being very prolific
and a certain cropper. These constitute the chief kinds grown
in this district both for market and private purposes.
The ground is prepared for the crops by trenching and
thoroughly pulverising the soil, adding at the same time a
goodly quantity of manure. After having remained laid up in
ridges throughout the whiter, it is levelled, lined off 2 feet
apart, and the plants are inserted 18 inches or 2 feet asunder
in the row, according to the character of the sort. Throughout
the succeeding summer no particular care is bestowed on them
beyond keeping the ground well hoed and clean, and in August
the runners are cut from the parent plants and removed. In
winter, if manure is plentiful, a mulching is introduced
between the rows, where it is allowed to remain, for the alleys
between the rows are never dug nor forked, but simply hoed.
In spring nothing is done to them beyond keeping them
thoroughly clean, the decayed manure from the winter's
mulching being left loose on the surface. Just before the
plants come into bloom they are mulched with moderately
rough manure ; and, if practicable, the ground is well watered
with house sewage. When the fruit ripens, it is necessary to
protect it fi-om birds, and for that purpose cats are employed.
Wires about a foot from the ground are stretched at variable
distances across the plantations, and to each of these wires a
cat is tethered by means of a string about -i feet long, having
a ring at the end of it to run along the wires. A little cask or
box bemg provided as a retiring place for each cat, the whole
arrangement is complete, and is found to answer perfectly.
After the crop has been gathered, and such runners secured as
are required for new plantations or for sale, the remainmg
runners and most of the old leaves are cut away from the
plants ; and under this treatment, plantations of Strawberries
are kept in a good liearing state for years.
William Falconer.
ROSE GROWING AT BATH.
Bath is pre-eminently a Rose-growing place; there almost
every cottage and suburban villa is adorned with the Queen of
flowers, and pleasant it is to behold the Tea-scented kinds
growing there as freely as Ivy or Honeysuckle, and pushing
up their fragrant blooms in profusion. Not only are the walls
of the houses thus decorated, but the gardens around them
abound with standards and dwai-fs both of Tea-scented and
hybrid perpetual Roses, as well as with our old-fashioned
free-blooming kinds. For market purposes Roses, likewise,
form a valuable commodity, and growers of them for sale in
that waj' provide themselves ^vith plenty of propagating pits
and stock plants. For Tea-scented varieties, the cultivated
seedling Briar is the favourite stock, and for that class of
Roses it is superior to the Manetti. The Manetti, however,
answers best for hybrid perpetuals. When the plants are
grafted in winter and spring they are plunged in bottom heat,
in close and shaded frames, in a warm house or pit, and as
soon as they have taken fairly, and have begun to grow, they
are repotted, and replaced in the same frames as before until
root action is again fairly at work, when they are placed on
the side shelves of the houses or pits to make room for others.
They are afterwards shifted as recjuired, pinched when the
shoots have a tendency to become too long, and gradually
inured to a cool temperature. During this period they are
kept moderately moist with tepid water, gently syringed over
head every fine day, and kept in as light houses as possible.
Tobacco-water is used to keep down green fly, and flowers of
sulphur as a preventive of mildew. By the first of June
these young plants should be tolerably good-sized specimens
and should be thoronghly hardened off, so as to be ready for
planting out. Beds are prepared for them in deeply-worked
soil, liberally enriched with old manure and leaf-soil, and
having an eastern or south-eastern aspect if possible. Here
they are planted in rows at variable distances, and over their
roots is placed a mulching of Cocoa-nut fibi-e, leaf-soil, or
decayed manure. In planting, it is an important point to bury
the point of union of stock and scion in the soil, so as to
encourage the emission of rootlets from the scion, thus giving
the plants support. Such as are required for retaining in pots
are re-potted into a compost of two parts rotten manure, one
part leaf-soil, and three parts good loam, and plunged out of
doors in beds, and treated like the permanently planted ones.
The pot plants, as winter approaches, are brought indoors to
be forced, if necessary, and to supply scions for grafting. The
permanent bushes remain untouched, with their mulching
still around their roots, until the pruning season comes round
in spring. The ground is then cleared of all prunings, and
hoed, and otherwise made properly clean ; but at no time are
the alleys between the Roses dug or even what is called
pointed. A fresh mulching consisting of two loads of decayed
manure mixed with one load of leaf soil is then laid on thickly,
and this keeps the roots moist and near the surface. The
result of this treatment, as might be expected, is a large
supply of excellent Roses. Before the buds begin to expand
a small piece of bast matting is tied — not firmly — around each
to preserve their symmetry and prevent their expansion. As,
during the height of the Rose season blooms are cut daily, or
at least three times a week, the quality of the buds is not thus
impaired, and they are preferred to expanded blooms for hand
bouquets and button-hole flowers. If picked early in the
morning, when the dew is on them, they travel better and
keep fresher than if gathered throughout the day when they
are dry.
22
THE GARDEN.
[July 12, 1873.
NOTES OP THE WEEK.
Some of the finest and most delicious Bi-itish Queen Straw-
berries we have ever tasted are being sold now iu Covent Garden.
They were grown on the sewage farm at Barking.
The salesmen in Covent Garden Market report that the
Potato disease has again made its appearance.
Ix the large collection of Lilies grown by Messrs. Barr and
Sugden the following are now finely in bloom, viz., Lilium (Brownii)
japonicum ; several varieties of Crocenm, Davuricum, and Thunber-
giaunm, and many others equally interesting and beautiful.
One or two of the fine specimens of Yucca aloefolia, in the
succulent house at Kew, are now in flower. The great panicle of
drooping waxy balls at the summit of the plant house has a fine
appearance. The flowers are white in colour and lightly snffased
with purple outside the segments.
Ox Monday next Mr. Stevens will sell for Messrs. Backhouse,
upwards of 40 plants of the rare and beautiful Oncidium tigrinum, all
showing flower and in the finest possible condition. Also four plants
of a yellow-stemmed Bamboo beautifully striped with green, lately
introduced from China by Mr. Fortune. This, it is said, will make a
good conservatory plant.
The last thing in the way of exhibitions is a Universal
Exposition of Horticulture. The matter was brought before the
Italian Parliament by Deputy Peruzzi on the sitting of the 10th ult.
but postponed as being inopportune. Professor Parlatore has however
formed a committee at Florence for the furtherance of the idea,
\vhich, it is not unUkely, may be adopted at some future time.
AccoKDiXG to the Poys the Court of Accounts is about to
sue M. Thiers to recover a sum of some £6,000 (1.50,000 francs) for
vegetables. The Pays asserts that during his tenure of the
Presidential chair M. Thiers' table was supplied with vegetables and
fruit from the Versailles hothouses, and the Court of Accounts will
have it that the State canuot be legally called upon to defray the
expenditure of the President's State dinners.
M. LiXDEX has announced his intention of giving up his
extensive nursery at Brussels, and, for the future, concentrating his
business in his old establishment at Ghent. In consequence of this
decision, M. Linden will offer for sale by auction, in the beginning of
next September, the whole of his valuable Brussels collections,
which comprise over 100,000 plants. A detailed catalogue will be
issued about the beginning of August, which will be sent to
intending purchasers, on applying to M. Linden, 52, Rue du Chaume,
Brussels.
The Highland and Agricultural Society of Scotland have
taken a praiseworthy step in memorialising Government to do what
is undoubtedly their duty to the country — appoint a commission of
competent scientific men to inquire into the causes of the ever,
recurring Potato-disease, a disease which is a national calamity.
How far advanced the American Government is in matters concern-
ing the national welfare is well shown by the memorialists, and even
Portugal is far enough ahead of us to appoint a Government Commis-
sion to enquire into the Vine disease. — 'Nature.
Amoxg the most conspicuous plants in flower on the rock-
work at Kew just now are Orchis foliosu, of which there is a fine
plant beautifully in flower ; several nice plants of the showy North
American Cypripedium spectabile, Houstonia cajrulea ; Triteleia
laxa and MuiTyana, two good hardy bulbs ; a nice plant of Linum
viscosum, the flowers of which are larger than those of any plant of
this species with which we have yet met ; and Dianthus saxicola, a
very distinct but somewhat straggling-growing species, which bears
a profusion of fine rose-coloured flowers. In the herbaceous grounds,
one of the most interesting plants now in flower is Abronia arenaria,
a yellow-blossomed species, introduced a few years ago, we believe,
by Jlr. Thompson, of Ipswich. This plant is showing an abundance
of bloom, and promises to become a valuable hardy plant, particu.
larly for rock-work ; its trailing habit making it a subject eminently
adapted for that kind of decoration.
Ax evening fete was held in the Royal Botanic Society's
Garden, Regent's Park, on Wednesday last. The gardens were illumi-
nated with electric lights, which lit them up with almost noon-day
brilliancy ; but the conservatory was lit up by means of gas
as were also the two large tents, while the covered way connecting
the tents and leading to the gates was hung with numbers of little
oil lamps, which produced a very pleasing effect. The soft, even
sultry, night air permitted the utmost liberty in the matter of evening
dress, and the gardens were as gay as a ball-room, without its close-
ness of atmosphere or its circumscription of space. There was one
very objectionable thing which we trust (he society will abandon on
future evening fetes. We allude to the odom' of the substances used
to produce the various coloured lights, which at intervals lit up the
place, and the stench of which was intensely disagreeable and over,
powering. In our opinion these lights did not add to the charms of the
garden, being too glaring, even if they were not the cause of changing,
for a time, the sweet air of the garden for a vapour, far worse than
that which prevails in the most disagreeable parts of the under,
ground railway.
A plant of Gnnnera seabra at Brest is reported to bo now
bearing a fruit of mire than 5 feet in circumference.
A Flora of Cheshire is shortly to appear under the super-
intendence of the Hon. J. L. Warren.
The whole of the fine collection of Yuccas, Agaves, Aloes,
and various other families of succulent plants foimed by Mr. W.
Wilson Saunders, at Reigate, will s'nortly be sold at auction by Mr.
Stevens.
Lord Shaftesbury and his daughter. Lady Victoria Ashley,
were present last Wednesday evening at an interesting gathering of
Watercress and flower-sellers. Some 600 of this neglected class
were served with a meat tea at the Agricultural Hall, after which
they were addressed in words of good advice by their kind-hearted
patrons. In the course of the evening a silver card-case, and a hand-
some basket filled with choice flowers, were presented to the noble
lord and to Lady Victoria Ashley — the result of a penny subscription
spontaneously organised among the Watercress and flower-sellers.
From an oflicial report, dated March 13th of this year, we
learn that from the j-ears 1862 to 1871 the inhabitants of the
Mauritius have been obliged to import firewood and timber for
various uses to the value of £192,113. The report (which is drawn
up by Mr. J. Home, sub-director of the Mauritius Royal Botanical
Gardens) calls loudly upon the Government to take resolute action
in the question of the re-wooding of the waste lauds of the colony,
and states that, under the present state of things, in less than
twenty j-ears hence there will be no timber growing in the island fit
for the builder's use.
In connection with New Caledonia (the Australasian island
to which so many of the condemned French Communists have been
lately "deported"), M. Balansa relates two striking cases of theacci-
dental naturalisation of plants. In the first instance, about four
years ago, a gendarme, who was transferred to this island from
Otaheite, brought with him a bolster filled with the feathery seeds of
Asclepias curassavica. Having occasion to wash the tick. cover, he
opened the bolster at the Pont des Francjais, when some of the seeds
were carried off by the wind, and the plant has, since then, increased
to such an extent as to seriously interfere with cultivation, its roots
running under ground to considerable distances, and sending up shoots
in all directions, so that it is difficult to eradicate it. In the second
case, M. Balansa relates that, a few years ago, some boxes arrived
from Sydney containing various articles packed in European hay.
This was thrown out and left on the ground where the boxes were
unpacked. In the following year a new graminaceous plant was
observed growing plentifully where the hay -packing had been left.
This proved to be common Couch Grass (Triticura repens), and it
has spread so rapidly that M. Balansa states it is already extermi-
nating the native Grasses.
• Some time ago we alluded to experiments that had been made
in France as to the practicability of creating artificial clouds which
would protect the Vines from frost. These experiments were con-
ducted in the neighbourhood of Suresnes, andM. Constans de Saint-
Sauveur, a well-known viticulturist in the south of Fiance, now
relates the result of other experiments which he has himself tried in
the department of the Tarn. Writing to M. Drouyn de Lhuys, he says :
— " We have long been in the habit of making fires with green wood and
damp straw to protect our Vines during the spring frosts ; but this
method rarely proved efficacious, as the changes of temperature
occurred too suddenly. This went on for some time, until one even-
ing, when the weather was fine but rather chilly, we noticed a thick
cloud suspended over the Tarn which prevented us from seeing its
waters. This cloud was produced by the smoke that issued from a
caldron of coal-tar which a farmer was using to bedaub some palings.
The idea struck me that this would be an excellent substitute for
straw and wood ; and, having now had it in use for five years, I can state
most confidently that the remedy is easy of application and far from
costly. We place small caldrons of coal-tar, each holding from ten to
fifteen litres, at intervals of about 30 yards from each other and about
200 yards away from the Vines in the direction of the wind. As
soon as the Grass shows traces of frost, we set the caldrons on fire,
and do no extinguish them until about an hour after sunrise, for the
tissues of the young plants which can resist the dilation produced
by the freezing of the water, are often destroyed afterwards by the
action of the stm's rays upon the white hoar frost with which they
are covered. If the wind changes, we, of course, place the caldrons,
in a corresiiondingly different position."
July 12, 1873.]
THE GARDEN.
23
THE FLOWER GARDEN.
CALADIUM ESCULENTUM.
For adding a semi-tropical character to the flower garden
through the summer aud early autumn mouths, few exotic
]ilants arc better adapted than this Caladium. In warm
sheltered localities it makes a free and rapid growth, especially
when planted in prepared soil of a light and sandy character,
well enriched with rotten manure. For large clumps
or masses it is well adapted, as a strong tuber planted
in a warm nook soon establishes itself, and forms a good speci-
men. This species is no more difficult to manage than a
common Canna, while its bold foliage is unique and strikingly
effective, especially in the vicinity of water. It is extremely
easy to propagate bj' dividing large tubers, and it may be kept
through the winter in any shed or cellar, where frost is not
admitted. Being a gross feeder and of rapid growth, it follows
that an abundant supply
of water at the root must
be given when growing,
whilo,whenthe roots are re-
moved indoors in autumn,
they may be preserved
through the winter in
moist sand or earth.
The Spring Phlox (P.
Verna).— M auy of our
readers may remember this
little spring flower as an old
acquaintance, though perhaps
they may not know where to
find it now. With the large
flowers and richness of colour
of the taller Phloxes, it used
to mantle over the old border
and the rockwork with a
healthy soft green about an
inch or two high, and then
send up numbers of stems
from 4 to 6 inches at the end
of April or beginning of May,
each producing from five to
eight deep rose flowers, and
it was such a pretty, easily-
grown thing on the rock-
work, or a border, that no
wonder it was a favourite
with the old gardener. It is
by no means fastidious as to
soil or situation, but will be
found to thrive best in peat
or light rich soils. As it
creeps along the ground and
gives off numbers of little
rootlets from the joints, it is
propagated with the greatest
ease and facility. A person
with the slightest experience
in propagation would he able to take a tuft of it, and convert it into a
thousand plants, in a very short time. It is almost indispensable for
rock or rootwork ; makes very pretty edgings and tufts around the
margins of beds of plants, itc. ; and also capital turfs on the front edge
of the mixed border. It is also useful in spring bedding, and free tufts
of it might be employed for vases, or for the edges of raised beds.
Everybody who cares about hardy spring flowers should grow it for
some of these purposes.
Hardy Exotic Ferns. — Can any one recommend some exotic
Ferns sufficiently hardy for an open-air Fernery ? — R. E. H.
[Messrs. Backhouse, of York, who have from time to time tried
numbers of their rich collection in the open air, have found the
following succeed. Some of them are well known to cultivators,
others are seldom seen, but are deserving of much more extended
culture : — Adiantum pedatum, Asplenium alternans, *A. elegan-
tulum, *A. ebeneum, A. fontanum Halleri, Botrychium virginicum,
Cheilanthes vestita, *Lastrea atrata, *L. erythrosora, L. Goldieana,
L. novaeboracensis, *L. opaca, *L. Standishii, L. Barnesii, Lomaria
alpina, L.magellanica, L. chilensis, *NothochliBna Marantse, Osmunda
cinnamomea, 0. gracilis, O. interrnpta, O. spectabilis, Onoclea
Caladium esculentum
sensibilis, Polypodium hexagonopterum, Polystichum acrostichoides,
P. acres, inoisum, *P. vestitum venustum, Struthiopteris germanica,
S. pennsylvanica, S. japonica, Woodsia obtuga, Woodwardia
orientalis, *Cyitomiuin caryotideum, *C. falcatum, Pellea atro-
purpurca, Cystoptcris bulbifera, C. tenuis, and the Club Moss,
Selaginella denticulata. The kinds marked * would require to be
judiciously planted in well. drained and sheltered spots on rockwork,
&c., or otherwise protected with a little Cocoa-nut fibre, fronds of
the common Pern, &c., to ensure their resisting unusually severe
winters.]
The Tuberous Nasturtion (Tropaeolum tuberosum). —
What is wanted with this plant is to starve it, and to roast it ; treated
thus, I have seen it presenting a beautiful appearance, and I would
strongly recommend a trial of the plan to those who have plants by
them established in pots. What I mean by starving them is to
plant them in a thin layer of poor gravelly soil, resting on a hard
and almost impervious (and of course dry) bottom. What I mean
by roasting them is to choose a situation for them where they may
be fully exposed to the burn,
ing heat of a summer's sun,
unsheltered and unshaded ;
no place can be better than one
in front of a wall having a
south-west aspect. If those
who have hitherto neglected
Tropa3olum tuberosum will
treat it something after this
manner, they will be much
pleased with it. — T. M.
NewHerbaeeousPlants.
— The most noticeable among
the hai'dy herbaceous subjects
shown at Bath were Punkia
Fortunci, with large white
flowers, and leaves blotched
with gold, shown by Mr.
Williams, of Holloway ; and
Cyclobothra pulchella, a pro-
fuse bearer of golden-yellow
flowers, and a Calochortus
with a large yellow flower,
blotched and stained with
brown at the base of the petals,
shown by Messrs. Backhouse,
together with the curious
Levvisia rediviva, with its
large, purplish-rose, Portu-
laca-like flowers. The Calo-
chortus is a splendid thing.
Mr. Ware showed Triteleia
laxa, in fine bloom, under the
name of Leucocoryne alliacea
(which, of course, was wrong).
It is a fine thing, with large
blue, Brodia;a-like flowers.
He also showed a very showy
and desirable orange-scarlet
variety of Papaver alpinum
imder the name of Papaver
miniatum, and a fine pot of
Teucrinm pyrenaicnm, in ex-
cellent bloom. Messrs. Bell
and Thorpe showed the curious, old-fashioned Salvia Horminum,
seldom seen in gardens, but quite worthy of aplace in all. Its crest of
purple leaves at the summit of each shoot renders it a desirable
curiosity. — H. Harpuu Crewe, The Bedory, Drayton-Beauchamp,
Trim].
Plants for Islands. — On a piece of water here there are two or
three islands on which Oaks, and Beeches, and Rhododendrons grow
luxuriantly, the soil being mossy and peaty. I should be glad to hear
of some plants I could trust to grow in such a place without looking
after them. The class of plants I should prefer would he tall and
strong-growing kinds, with fine foliage. — Calviceps, Knntsford.
[The Giant Cow Parsnips (Heracleums), Pampas Grass, Arundo
Donax, Arundinaria falcata, Tritomas, Buphthalmum speciosum,
Crambe cordifolia, French Artichoke, Gunnera scabra, Helianthus
(large perennial kinds), Hemerocallis fulva, Lavatera (tall perennial
kinds), Onopordons, Phytolacca decandra. Polygonum cuspidatum,
Rheum, Rumex Hydrolapathum (for the water side), Yernouia
novaboracensis, several of the tall Michaelmas Daisies, Echinops
exaltatus, Lythrum salicaria, Irises, Myosotis palustris, aud
Solidago grandiflora.]
24
THE GARDEN.
[July 12, 1873.
THE GARDEN GUIDE.
SUFFOLK.
WOOLYERSTONE PAEK.
This ig one of the finest places in the county. The park is well
wooded, chiefly with Oaksi beautifnlly undulated, and fully stocked
with deer. It is bounded on one side by the Orwell, which, when at
high water, is one of the finest rivers in England. A new approach of
great beauty, recently formed by Mr. Nesfleld, commands fine views of
the park and river. The house, which is a substantial white brick
building, commands fine views of Broke Hall, Orwell Park, and
Nacton on the opposite shore. For many years the mansion stood
alone in the park, unsupported by shrubs or flowers ; at last Mr.
Nesfiekl built a massive retaining wall between the pai-k and the
grounds, and laid down one of his prettiest gardens on a level very
much lower than that of the house, thns affording scope for the
introduction of terraces, flights of steps, and, indeed, all the
elements of the geometrical and architectural style. Towards the
mansion, the terraces, &c., are flanked by masses of shrubs and
choice trees. The garden is remarkably well kept and furnished,
and looks well all the year round. It is crowned, beside the
mansion, by a noble span-roofed conservatory, containing some
magnificent Camellias in fixed vases on the floor. These are models
of form, health, and beauty. One plant of Elegans had 400
blossoms on it this spring— a noble sight worth travelling many
miles to see. The side stage in front is well filled, and the
roof and panelled back wall are clothed with the choicest
climbers and hanging baskets. Among climbers, the Lapageria
rosea is the " lion " of the house, covering an amount of space,
and flowering with a profusion that I have never seen equalled.
The conservatory, is attached to the mansion at one end, and
terminates with a substantial and well-clothed Fernery at the other.
The main passage here is on a curved line, and leads out to the
garden through masses of stones, fine Ferns, and falling waters.
The gardener's cottage stands in the park, just outside the kitchen-
garden, a model of beauty and convenience. The kitchen' garden
is large and productive. A grass walk, with a herbaceous border on
each side, is carried right through the centre of it. There are a
great many houses for fruit and plants ; numbers of pits, frames,
&c. Peaches and Grapes ai-e remarkably well-grown, Mr. Sheppard
taking most of the local prizes for Grapes, Ferns, and stove plants,
especially Bongainvillea glabra. On the cliff, near the Orwell,
there is a very extensive wild garden and Fernery. The position is
admirable, and streams of water trickle and leap along, in different
directions. Here, in addition to the commoner varieties, several
of the Bamboos and exotic Ferns, such as the Dicksonia antarctica,
Woodwardia radicans, and some of the Cyatheas have proved almost
hardy. To the true lover of nature, the Fernery on the cliff is
perhaps the richest treat at Woolverstone. But the whole place is rich
in natural and artificial beauty, and the latter has neither marred
nor superseded the former. The cliff scenery, for instance, is most
natural, the art chiefly revealing itself by clothing it with a superior
vegetation, and adding depth and intensity to its inequality of sur.
face. — John Berners, Esq., gardener, Mr. James Sheppard. Four
miles south by east of Ipswich.
WHERSTEAD PARK.
This is much nearer to Ipswich than Woolverstone. It stands upon
an eminence, commanding a fine view of the estuary of the Orwell.
The carriage drive is pretty, and some fine Pinuses (among the best
of which are a Araucaria and a Sequoia Sempervirens) adorn its
side. The garden around the house is small, consisting of a geo-
metrical flower garden, shrubberies (In which masses of Rhododen.
drons abound), and a block of glass houses, in which good fruits and
plants are cultivated. On the opposite side of the public road a
very large kitchen garden is enclosed with red brick walls, well
furnished with fruit trees. — Lady William Graham ; gardener, Mr.
Thomas Jarmain. 2^ miles from Ipswich.
STOKE PARK.
This is a pretty mansion, situated in a well wooded park,
commanding a fine view of the river Orwell. It is also surrounded by
a pretty garden. — Lord Gwyder ; gardener, Mr. Creswell. li miles
from Ipswich.
THE CHATJNTRY.
No one passing along the public road from Bramford to Ipswich,
can have failed to notice some of the most magnificent entrance
gates to be seen in this country. Theyare massive, elaborate, and
literally laden with gold. One could but think they were the lit
portals to a ducal residence. On entering the gates, however, gre.it
disappointment is e'^perienced on finding one's self immediately in
front of a showy Italian mansion, adorned with a profusion of balus.
trades, cornices, vases, &c. The house, though a tine mansion, com.
manding extensive views of Ipswich and the charming valley of the
Gipping, and surrounded by nice grounds, by no means bears ont
the lofty ideas suggested by the magnificent lodge gates. Pretty
gardens, nice lawns, and terrace walks surround the house. — Sir
Fitzroy Kelly resided here for many years ; gardener, Mr. Peter
Boreham. Distance from Ipswich 2^ miles west by north.
ORWELL PARK.
This park, so called from its being bounded by the Orwell
throughout its entire length, is one of the richest and best wooded
in the kingdom. It abounds in clumps and single trees, and is well
stocked with deer. The present proprietor has greatly improved the
house and grounds, having lowered the entire lawn and a large
portion of the park to bring the river into view from the lower
windows of the mansion. He has also formed a large lake for
waterfowl near the Orwell. The house is surrounded by a fine
lawn, flower-gardens, and terrace walks, commanding rich views of
the Orwell and the park and woods of Woolverstone on the opposite
shore. On the lawn are some noble trees ; among others, one of the
finest evergreen Oaks in the country ; at •!■ feet from the ground it
measures 12 feet round the stem, the spread of its branches reaching
to 05 feet — a magnificent specimen. There are also some fine
Cedars on the lawn ; one, near the Orangery, is 19 feet round, with
60 feet spread of branches ; another is 20 feet round, and with GO
feet spread of branches ; each of the measurements of the trunk
being 4 feet from the ground. About twenty years ago, a great
many Coniferse were planted here. The following are the measure-
ments of a few of them : — Cedrus Deodara, 4 feet 9 inches in girth
of stem, and 30 feet through the branches; Pinus excelsa, 9 feet
girth of stem, and 30 feet spread of branches. Here, too, are many
specimens of Pinus insignis, Abies Douglasii, Wellingtonias, &c.,
almost equally large. Two common Poplars in Kacton village,
close by, measure 15 feet and 14 feet 8 inches round the bole at 4 feet
from the ground. The kitchen garden, a very fine one, with nume-
rous plant and fruit houses, is well furnished with fruits and
vegetables. The chief features of Orwell, however, are its fino
trees, far reaching lawn, nice flower gardens, and large park. —
George Tomline, Esq. ; gardener, Mr. Wallis. Four miles south,
east of Ipswich.
BROKE HALL.
The entrance lodge to this pretty park and garden is just at the
extremity of the gardens of Orwell Park. The two parks, in fact,
join, and are separated merely by a road leading down to the beach.
Broke Hall is approached by an avenue of Sycamore, that at one
time ran past the front door of Orwell Park House. The hall is
prettily embosomed in trees and shrubberies and forms a beautiful
object from the river. The gardens are not very extensive, but very
pretty, and the cliff has recently been added to them by the planting
of choice trees and shrubs, and the formation of some nice walks
through the belt of wood. These command charming views of the Orwell,
to which they are, in fact, very near. Coniferons trees do well here,
and many thriving plants are getting up about the pleasure grounds.
Some Picea Cephalonica, planted twenty-four years ago, have a
girth of 4 feet, at the same distance from the ground. The branches
have a spread of 24 feet, and the trees average 40 feet in height.
Wellingtonias, 4 inches high in 1858 are now 37 feet high, 15 feet
through the branches, with a girth of bole of 7 feet. An old Pollard
Oak in the park is 20 feet in girth at 5 feet from the ground. The
park is pretty, and well furnished with timber. The kitchen garden
is well sheltered, and its soil is of excellent quality. A very fine
plant of the deciduous Cypress is just outside the wall. Several of
the walls are only 4 inches in thickness, and are built in a series of
reverse curves to give them strength. The trees do remarkably
well in these curves. The soil is a rather strong loam, and some of
the finest Peaches have been grown in this garden. The gardens
have also been long famed for the excellency of their Grapes, which
have carried off a great many prizes. — Mr. Jenkins ; gardener, Mr.
D. Daniels. 41 miles from Ipswich.
Children and Flowers. — Take a child along a country lane,
and gather sprays of any of the plants as you walk, and yon may
teach that child lessons in brief sentences that will never be forgotten
— the Crab, parent of every Apple ; the Briar, nurse of better Roses ;
Ivy, that adorns and shelters its supporter ; Coltsfoot, Ground Ivy,
and many more — the poor man's medicines ; Grass, the most refresh,
ing garb of the world. Gather any flower, and point to the pistils
and stamens — parents of all seeds ; petals that adorn, and calyx that
sheltered them all in their infancy. Such lessons add an interest to
every ramble.
July 12, 1873.]
THE GARDEN.
26
THE INDOOR GARDEN.
ALPINIA VITTATA.
This pretty variegated plant is a native of the South Sea
Islands, from which it was inti'odnced to our collections by
Mr. Wm. Bull, of Chelsea. Its distichous lanceolate loaves
vary from 6 to 8 inches in length, and are strikingly marked
with pale green or creamy-yellow stripes on a dark green
ground. It is a perennial, and grows freely under ordinary
stove treatment, making, when thoroughly established, a very
effective decor-
ative plant.
Each plant pre-
sents a charming
variety in the
colouring of its
individual
leaves, the yel-
low stripes pre-
ponderating in
some cases, and
tlio light green
in others. It is
easily propaga-
ted by dividing
its underground
rhizomes, and
should be added
to all colleo-
tious where
variegated - foli-
age plants are a
de s ideratum.
Even when
grown in small
pots it is an ef-
fective plant for
stove decoration.
nursery to operate upon, the first thing to do is to examine its
roots. If these are in a healthy state and not pot-bound. the
plant will not require a shift for another year ; but should the
roots be getting matted at the sides of the ball, the sooner it
is transferred the better. For a small plant a 1-inch shift-
that is, a pot 2 inches wider than the one the plant is growing
in— is sufficient at one time. The pot should be well washed
and carefully drained with an inch of clean crocks. The plant
must then be turned carefully out of the pot, the old crocks
removed, and the sides of the ball pricked
AZALEAS.
to
I ifAD once
deal with some
neglected Aza-
leas that were
sadly in want of
re-pottiug. I
reduced their
balls by shaving
all the outside
roots oS with
a sharp knife,
and, when suffi-
ciently reduced,
re-potted them
in much smaller
sized pots than
those in which
they had been
growing. In re-
potting, the balls
were filled round
firmly with a
compost,consist-
ing of three parts peat, one of loam, and plenty of silver sand ;
watering abundantly, and placing them in a late Vinery. By
the end of the season they had made a good growth, were well
set with buds, and a fresh lot of young shoots had taken
possession of the new soil. This shift served the plants for
three or four years, when they were again taken out of their
pots, subjected again to the carving knife, and treated gene-
rally as before. The result has always been healthy plants
and plenty of flower. So much for the treatment of old plants.
Young Azaleas that are to be grown on as specimens for
conservatory decoration must be treated in a liberal manner.
Supposing we have a young plant that has just come from the
ently with the
point of a label,
so as to liberate
the roots. The
soil should con-
fist of peat two-
thirds, loam one-
third, and a good
proportion of sil-
ver sand. A lit-
tle of this com-
post should be
put in the bot-
tom of the pot
before putting
the plant in, just
sufficiently to
raise the surface
of the ball to
within half an
inch of the rim,
to allow room
for watering.
Then, taking
particular care
that the plant
is evenly placed
in the centre,
fill up round the
sides, ramming
the soil pretty
firmly at the
same time with
the broad end of
a label. After
potting, water
thoroughly two
or three times
till the water
runs out at the
bottom of the
pot, and set the
plants in some
structure, such
as a Peach-house
orVinery, where
they can have
light and a
genial tempera-
ture. Water
regularly and
carefully, syr-
inge frequeptly
Alpinia Vittata, to keep down
insects, and
fumigate when necessary. With this treatment the plants
will make a nice growth by autumn, and be furnished with
plump flower-buds. Before this can be distinguished, however,
the plants should be accustomed to a more airy temperature
and when the buds are fully developed they should be removed
to a cool house, from which they may be removed as required,
and forced into flower in a gentle heat. Those who wish to
make pyramids of these plants ought to begin by tying the
lowest branches down to the rim of the pot, first putting a
straight stake in the centre of the plant, and then tying the
second tier of shoots to the bottom ones, and so on to the top
of the plant. S. W.
26
THE GAEDEN.
[JoLY 12, 1873.
GARDEN DESTROYERS.
INSECTS INJURIOUS TO ROSES.
About this time of the year the Rose grower froquoutly finds
the leaves of his Roses shrivelling up and withering. On ex-
amining thcra, he discovers a small dark green caterpillar-like
larva feeding on them, usually on the upper surface of the
leaf. This is the larva of the" yellow Rose-leaf sawfly (Ten-
th redo (Athaliajrosffi), a small four-winged, thick-bodied, j-ellow
ily, with the head and back of the thorax of a jet black colour.
The parent deposits her eggs on the mid-rib of the leaf, and
the larva?, when hatched, commence to devour the leaf in a
manner which distinguishes them from all other insects which
prey upon the Rose. They do not consume the entire sub-
stance of the leaf, but confine themselves to the parenchyma
or cellular tissue of the upper surface, which they completely
eat away, leaving the nerves and the epidermis of the under
surface untouched, and transparent as gauze. The ravages of
this pest extend through the months of May, Jime, and July,
the larvas appearing in the greatest numbers in the last two
months. A second brood is produced in September and Oc-
tober. The only means of getting rid of them is careful hand-
picking. It may be as well to remark here that the larva; of
the sawflies, although very similar in appearance, differ from
true caterpillars (the larva; of moths and butterflies) in the
following respects — namely, that they always have more than
16 feet (from 18 to 22), a" rounded head, and two eyes. The
true caterpillars, on the contrary, never have more than Irj feet
and seldom fewer than 10, and their heads are heart-shaped,
or slightly triangular, with six eyes.
THE 'WniTE-BAXDED SAWFLY (lEXTdREDO CIXCTa).
The Rose also frec(uently suffers from the attacks
larva of another sawHy (Tenthredo (Emphytus) cincta)
insect is entirely black, with rust-coloured legs, and a white
band across the abdomen. The female lays her eggs on the
ends of the young herbaceous shoots, and the larva, when
hatched, eats its way into the interior of the shoot until it
reaches the pith, on which it continues to subsist until it
of the
This
Larva of Tenthredo cincta.
passes into the pupa state. As it works its way downwards
from the point to the base of the shoot, each leaf dies in suc-
cession, as the larva reaches the part of the pith opposite to it,
until the entire branch becomes completely debih'tated ; several
larva; being sometimes found at intervals, one above anotlnr, in
the same shoot. The only remedy is to cut off the shoots suffi-
ciently far down, as soon as the buds and leaves begin to show
symptoms of fading, and then to burn them.
THE COJIIIOX ROSE SAWFLY (tENTEKEDO EOSAKUM).
The larva of another sawfly (Tenthredo (Hylotoma) rosarum)
attacks the leaves of the Rose in a different manner, eating
them quite through, as the Cabbage caterpillar devours the
leaves of the Cabbage. The parent insect is a small four-
wiuged fly, with a brownish yellow body, and head and thorax
of a brownish black, and in early summer may be seen, mostly
in the morning and evening, hovering around Rose trees.
The female deposits her eggs, to the number of from eight
to fifteen on one shoot, each in a separate notch which
she cuts in the bark. lu depositing the egg, she also
Tenthredo rosarum and larva'.
emits an acrid liquid, which hinders the lips of the cut from
growing together again over the egg, and produces a dark-
coloured swelling of the bark. The larva; are hatched in about
eight or ten days, and commence to feed ravenously on the
leaves nearest to them. They are of a dark yellow colour on
the back, green, or greenish-yellow, on the sides, and whitish
nnderneath. They grow very rapidly, attaining their full de-
velopment in about four weeks, when they descend from the
branches and bury themselves deeply in the earth, where they
pass into the chrysalis state. From this they emerge in the
ensuing August, aiid produce a new generation of larva; which
infest the Rose trees until October. These undergo the same
metamorphoses, but pass the entire winter underground, com-
ing out as perfect insects late in spring. Almost all kinds of
Roses are subject to be attacked by them, but the Banksian,
the Tea, and Bengal Roses appear to suft'er much less than
any other kinds. Careful haiul-picking is the best safeguard
from these foes. In the month of May, the parent fly, being
heavy with eggs, is easily caught, as it rests on a Rose branch,
and should be killed, as a preventive measure.
THE APHIS, OR GREEN FLY.
All through the summer. Rose trees are liable, more or less,
to be attacked by the aphis or green fly, which sometimes
covers the leaves in such numbers that their destruction
speedily follows. It has been computed that each female
produces, on an average, fifty young ones daily, so that in
three generations one family will number 125 millions of
individuals. As they suck the juices of the leaves and tender
shoots incessantly, it is not surprising that these quickly
wither. Many remedies have been recommended for these
pests, such as tobacco-water, a solution of sulphate of
copper, alcohol, paraffin oil, &c. ; the following, however,
is the simplest, least offensive, and most efficacious : — Take
4 ozs. of quassia chips and boil them for tea minutes in a
July 12, 1873.]
THE GAEDEN.
27
giUlou of soft water. Strain off the chips, aud add 4 ozs.
of soft soap, ■which should be dissolved in it as it cools,
stirring it before usiiij;. To apply it, take a moderate-sized
painter's brush, dip it in the mixture, aud brush every leaf and
shoot upwards with it. About ten minutes afterwards syringe
the tree with pure water, in order to wash off the dead insects.
This is a perfect cure for the green-fly.
THE DOlIllLE-lIOKNEll SAWl'LY (TENTIIREDO DIFEORMls).
Tenthredo (Cladius) difl'orniis is a small black sawfly with
white legs. It derives its name of difformis from the fact that
Larvic of Tcutlivedo tlifforniis.
the antenna; of the male insject are pectinate, while those of
the female are nearly filiform. The larvas make their appearance
on Rose leaves in May, a second brood appearing in September.
They are of a delicate green colour, like that of the leaves, and
have red heads. Along their sides is a row of .small pro-
minences, each bearing a little tuft of greyish hairs. There
are seldom more than three or four of these larvaj found under
the same leaf. The remedy is to cut and burn the leaves on
Tenthredo zona.
which they are found, aud also to destroy the parent insect
whenever she is met with previous to depositing her eggs.
THE YELLOW-BANDED SAWFLY (tENTHEEDO ZOSa).
Tenthredo zona. This species of sawfly appears to be not
so widely distributed as most of the other kinds, and is not met
with in some localities. It is a small black fly, about one-third of an
inch long, with yellow legs, and mai'ked on the abdomen with
bright yellow rings. The larv;u make their aiipoarance in May
and again in Septemljer. They are of a greyish-green colour
with red heads, and the entire surface of the body is covered
with small white tubercles. When erajiloyed in eating they
extend themselves in a straight line, but when reposing they
roll themselves into a spiral form. When arrived at their
full growth, they drop to the ground, in which they bury them-
selves, and form a cocoon of clay tempered with saliva. In
about six weeks the perfect insect emerges, but the pupa? of the
second brood pass the winter underground, llcmedy the same
as in the last case.
THE ROSE scale.
A species of white Scale (Chermcs rosas) sometimes occurs
in such quantities on the shoots of Hoses that they appear to
be covered with a white crust. They do not adhere very tena-
The Rose Scale. — 1. Scale of the natural size, showing the uppei' and under
surfaces. 2. The larva magniiied. y. Rose-branches encrusted with the Scale.
ciously to the bark, and are easily removed by brushing the
shoots with a stiff brush. The best time to do this is before
the buds appear.
THE KOSE-LEAE MINER (TINEA KUFICAPITELL.a).
In autumn, the leaves of Rose trees are very often marked
in various directions with broad brown lines, having a n.i.rrow
black one running down the middle. This curious appearance
is caused by the caterpillar of a very small moth (Microsetia
(Tinea) ruticapitella) which feeds on the inside of the leaf.
When full grown, this caterpillar is not more that one-sixth
of an inch long, of a yellow-orange colour, with a brown mark
down the back. The brown marks on the leaves are caused
by the drying up of the epidermis, in consequence of the
caterpillar having eaten a channel through the parenchyma or
substance of the leaf ; the accompanying black marks are
formed by the excrement, which, while the caterpillar is young,
entirely stops up the channel which it mines through the leaf.
28
THE GARDB?^.
[July 12, 1873.
When full grown, about the end of October, it eats its way
out of the leaf and crawls down the branches and stem,
until it finds a convenient place to fix its cocoon. The
remedy is to cut off and burn the leaves as soon as they appear
to suli'er.
TUE KOSE-LEAF ROLLER (TORTRIX BERGMANNIANA).
Early in May a very destructive pest makes its appearance
on Rose leaves. This is the caterpillar of a small moth, named
Tortrix Bergmanniana. It is easily detected from its habit of
fastening the edges of the leaves together with glutinous
threads, so as to form a shelter for itself, while it gnaws away
the tender leaf or bud on which it may have fixed itself. It is
most injurious to the young Rose-buds, sometimes eating a
large piece out of three or four buds in succession, and disap-
pointing the grower's hopes of a show of bloom. As soon as
it has arrived at its full growth, it envelopes itself with a silky
covering, which it spins inside of the rollcd-up leaf on which
it has last fed, and there it passes into the chrysalis state,
from which it emerges as a perfect insect in the end of June,
or early in July. At that time the moth may be seen, after
sunset, flitting about Rose trees in every garden in Europe.
It is rather more than half an inch across the wings, the upper
ones of which are yellow, finely reticulated with reddish-brown,
and marked ti-ansversely with tha-ee silvery and black streaks
of a metallic lustre; the lower wings are blackish. The
female deposits her eggs in a scattered fashion, usually at the
base of a branch. They are not hatched until the following
spring, but occasionally, in warm summers, a second brood
appears in September. No time should be lost in destroying
the larvaj as soon as the first roiled leaves are seen. This is
Tortris BergmaniiiaTia and larva.
readily done by squeezing the leaves between the finger and
thumb, which effectually disposes of the marauder within.
The flower-buds, if any, should also be examined at the same
time.
TUE aOSE WEEVIL (oTIORUYXCUUS SVLCATVs).
The Rose-wee vil(Otiorh3-nchuss.ulcatus) is abeetle-like insect,
larger than a lady-bird, and of a dark brown or nearly
black colour. It commits its depredations by night, when it
eats out the centres of the buds, frequently doing extensive
damage in this way. In the daytime it hides in crevices or in
the ground. It is, consequently, difficult to find, and the
best plan is to visit any trees which appear to suffer from it
by night with a lantern, when the delinquent may be caught
in the act and receive immediate and condign punishment.
THE ROSE CICADELLE.
The Rose is occasionally attacked by a small grasshopper-
like insect, known as Typhlocyba rosfe, or the Rose
Cicadelle. lu its early stages it is enveloped in a mass
of whihc frothy substance, popularly known as " Cuckoo's
spittle," which will be found covering the greater part of
the imderside of a leaf or the extremity of a tender shoot.
In this condition the insect lives on the juices of the
leaf or shoot, which, by their marbled appearance, soo n
show signs of suffering, as the insect pierces them all over a s
it sucks. The perfect insect is narrow, a sixth of an inch long ;
with the wings, when closed, sloping down at the side ; very pale
yellow, with pale orange dashes ; and jumps, grasshopper-like,
most vigorously when approached. In this state, it does not
appear to be injurious to vegetation. The larva3 may be easily
destroyed by cutting off" the leaves or shoots which bear the
frothy masses, and throwing them into a vessel of hot water.
THE PSt MOTII.
The Caterpillar of another moth (iSToctua Psi), figured
below, is also sometimes very injurious to Rose trees. It is
The Psi Moth.— 1. The perfect insect. 2. The Caterpillar.
very common in the autumn, both on fruit trees and Roses,
eight or ten of the Caterpillars being frequently found on one
shoot. The colour of the body of the Caterpillar is blackish,
with a broad lemon-yellow, sulphur-yellow, or whitish band
along each side, extending to a little in front of the base of
the curious conical^frojection on the back behind the head.
The body is also thickly covered with fine dark-coloured hair
which grows in pencils or tufts from the numerous tubercles
on the sides and back. The dark colour of this Caterpillar
renders it very conspicuous, so that plants infested by it can
be easily cleared by hand-picking.
SPIDERS.
In dry soils, certain kinds of Roses (especially Moss and
Provence) are liable to be attacked by au orange-ciloured
fungus (Uredo rosre and Puccinia rosa3) on the under surface
of the leaves ; on leaves so attacked are often found two
species of small spider, one green (Acarus rosarum), and the
other red (Acarus IPucciniai). These are probably not injurious
to the plants, as they are only found along with the fungus, on
which they appear to subsist. They may, however, easily be
I'emoved by syringing with water in which a little soft soap
has been dissolved. For the fungus alluded to no remedy has
been discovered, those which are effectual in other cases havmg
proved perfectly useless m this. As a preventive of the fungus,
Mr. Rivers recommends that the Roses should be lifted and
replanted every autumn, givuig them at the same time plenty
of manure and stirring the soil three feet deep.
BEDEGUAR.
The accompanying illustration represents theBcdcguar of the
Rose, and the various stages of the insect which produces it. It
is a mossy excrescence, which, by the month of September, is as
large as a medlar, covered with filaments like those of a Moss
Rose. As the season advances, it assumes a reddish or pinkish
hue, mingled with yellow and green. It is produced by a small
gall-fly, named Cynips rosaj (fig. 6), which is shining black,
July 12, 1873.]
THE GARDEN.
29
■with the base of the abdonieu aud the legs reddish. The insect
lays about a dozen eggs together at the extremity of a shoot
or branch. They are not laid on the surface, but the insect
cither cuts a slit in which the eggs are placed, or, perhaps,
rather punctures the epidermis, and deposits the eggs beneath
it. The u-ritation of the tissues, produced by the larvae which
Bedeguar of the Rosc.~l. The Bedeguar. 2. Do. cut ttirough, showing the
■ cells. 3. Larva of Cynips. 4. Head and first joints of the body of the larva,
5. Pupa. 6. Perfect Insect. ^
are hatched from these eggs, causes au excess of woody fibre
to be deposited around them. This increases in size, aud, as
the laryas grow, the irritation, doubtless, increases, and the
exterior throws out the mossy filaments which characterise the
Bedeguar. These are not mere threads, but flat processes,
with branches striking oil on each side. If the excresence is
cut across, it will be seen to consist of numerous cells in a
hard woody substance, as shown in iig. 2, and in each cell is a
single small larva (fig 3) ; or, if it is farther advanced, a pupa
(fig. 5) like a half-developed fly. Fig. 4 represents the head
and first joints of the larva. The Bedeguar canuot, perhaps,
be called very destructive. It, no doubt, must prove a drain
upon the strength of the plant, and, so far, must be regarded
as injurious. It is chiefly the Wild Rose or Briar that is
attacked by it, but it is also found on various other varieties
of the Rose. The remedy is to cut off the excrescences and bm-n
them, and, as they are conspicuous and easily detected, it is not
difficult to get rid of them.
THE LEAF-CTJTTEK.
Even after the most careful hand-picking, and when cater-
pillars and other larvre appear to be quite exterminated, the
leaves of Roses will often be found seriously cut and injured,
apparently by some insect. These ravages are the work of
the " Rose-cutter " or " leaf-cutter" (Megachile Willughbiella),
a bee-like insect, whose mode of operation has been well
described as follows, by one of our correspondents : — " I was
standing opposite a large Rose-bush the other day, and noticed
that the foliage appeared almost entirely destroyed, apparently
by some worm or caterpillar. I called the attention of a
friend (in whose garden the tree was) to the fact, aud his
reply was, ' Yes, it is a great nuisance, but it is not done
by caterpillars, but by bees ! ' Never having heard of such
a thing before, I expressed my incredulity, when he replied,
' Let ns stand perfectly still for a minute, aud we shall soon
see OTir little friends at work.' In a few seconds three or four
bees settled upon the Rose-bush, and, after passing fi-om leaf
to leaf, as if picking one to suit their purpose, they finally
chose one, and commenced to cut out oval pieces from it
about the size of a sixpence. This they did in the most
expeditious manner, as if they had a pair of miniature scissors
in their mouths. They then took the pieces in their legs, and
flew away." The " bees" here spoken of iise the bits of leaf
as nest-building material, and, unfortunately, there is no
remedy against them, short of stationing a lad beside each
Rose-bush to keep them off as he would rooks from corn.
THE VAPOUKER MOTH.
The Caterpillar of the Vapourer Moth (Bombyx (Orgyia)
antiqua) figured below, is very commonly found on Rose trees,
although it ia not ]5eoiiliar to them, but occurs on various
kinds of fruit trees also. It varies in colour, being sometimes
of a very pale bluish grey, sometimes blackish, and sometimes
whitish, with tufts of greyish hairs growing from the tubercles
with which it is covered. The first segment has on each side
a long bundle of unequal hairs, each terminated by a little
knob which, when united, look like horns. This caterpillar is
a voracious feeder, and two or three of them will soon make
sad havoc among the leaves of a Rose bush. Boisduval relates
that, in 1836, they were so numerous that they stripped off all
the leaves from the Limes in the garden of the Palais Royal at
Paris. They were in such large numbers that they were seen
crawling over the ground on all sides, aud, having exhausted
their supply of jorovisions, most of them appear to have
perished from hunger, as in the following year very few made
Caterpillar of the Vapourer Moth, with the winged male perfect insect,
and the wingless female.
their appearance. When they occur in a rosary the speediest
remedy is hand-picking, and, as the Caterpillar is tolerably
large and conspicuous, this is a ready and effectual way of
getting rid of them.
THE OOLDEN-ETES.
Our article would be incomplete, did we neglect to notice
one insect which affects the Rose, and which, being a true
gardener's friend , might through ignorance, unfortunately suffer
in an indiscriminate chasse of insect pests. This is the " Golden-
eyes" (Hemerobius (Chrysopa) perla), a lace-winged fly (figured
below), with an apple-green body, transparent wings of the
finest texture, and most gloriously brilliant golden eyes. It is
usually seen flying in the evening only, unless when it happens
to be disturbed. The female deposits her eggs in a very singu-
^0
THE GARDEN.
[JULY 12,1873.
lar manner. Standing near the edge of a leaf, or on a tender
shoot, she applies the extremity of her body to the leaf or
shoot, and gradually raises it, emitting at the same time a thin
hair-like thread of liquid glue, about half an iuch in length, at
the top of which she simultaneously deposits an egg. She
repeats this process until from eight to a dozen eggs are laid,
together forming a kind of bouquet (vide 2 in fig.). It is to be
remembered that the " Golden-eyes " only lays her eggs on
Eose leaves, or bi'anches infested with aphides or "green fly."
AVhen the larva; are hatched, they crawl delibcr.ately down the
thread-like supports of their cradles, and arriving at the
leaves, fall to work at once in devouring the aphides. Being
armed with powerful mandibles, and blessed with unflagging
appetite, their destructive powers are complete, and the
"green fly" speedily vanishes beneath their incessant attacks.
Prom the peculiar manner in which the eggs of the " Golden-
eyes " are disposed, they are easily distinguished from those of
all other insects, and the Eosariau, if wise, will, for the reasons
we have given, be careful to spare them. With respect to the
The "Golden-eyes."— 1. Perfect iusect. 2. The eggs.
beautiful parent insect, we regret to have to .state that it
affords an instance of the truth of the proverb, " Tciit hcan
ii'estpas toiijours en tons sens hou," for, despite its magnificent
golden eyes and delicate wings of gauze, it does not improve
on near acquaintance, its custom being to salute those who
handle it with a stench worthy of the rankest bug.
The illustrations in the foregoing article are taken from the
work of M. Boisduval, the eminent French entomologist.
W. M.
Poisoning by Water Dropwort (CEnanthe croeata).—
Dr. Charles A. Cameron, Professor of Hygiene, Royal College of
Sargeona, Ireland, and Analyst to the city of Dublin, has sent to the
Lancet the following case of cattle poisoning. A herd of seventy-
four oxen were at the end of last April turned into the demesne of
Lord Dunraven, Adarc, County of Limerick. In a few days the
animals began to sicken, and in about a week forty-three died. Mr.
Keyes, V.S., who saw some of them, stated that in most of the cases
death took place very soon after the illness was observed. The
animals foamed at the mouth, had distended nostrils, shivered at the
loins and hind extremities, the respiration was rapid and laborious,
and they had tetanic spasms, the neck being curved laterally. Some
of the animals reeled in a circle for several minutes, and then
fell and died instantaneously. As it was suspected that the animals
had been poisoned, the stomachs of some of them was sent to Dr.
Cameron for examination. He could not detect any of the ordinary
poisons, but in the herbage found in the first stomach he observed
numerous fragments of a plant which he suspected was the Water
Dropwort (CEnanthe croeata). Dr. Cameron sent for some of the
herbage of the demesne, and this was found to include a large pro-
portion of the Water Dropwort, one of the most virulent of British
poisonous plants. There are on record a few cases of poisoning of
man and some of the lower animals by Water Dropwort. The
symptoms noticed by Dr. Keyes are similar to those observed by M.
Bellamy, and described by him in the Rccueil de Medecine Vitirinaire
for 1856.
THE GARDEN IN THE HOUSE.
PLANTS IN SLEEPING-EOOMS.
O.M this subject Professor Kedzie, of the Michigan Agricultural Col-
lege, writes, in a letter to Governor Holt, as follows : " Not to leave this
matter in the condition of mere conjecture, I have gathered and
analysed specimens of air from a room where the influence of growing
plants would be exhibited in a greatly exaggerated form. Thus,
instead of taking the air from a room containing a few plants, I
gathered it from the College greenhouse, where more than 6,000
plants are growing. I gathered the air before sunrise on the mom-
iuga of April 16 and 17. The room had been closed for more than
twelve hours ; and, if the plauts exhaled cai'bonic acid to an injurious
extent, the analysis of air from such a room would certainly disclose
this fact. The three specimens of air gathered on the morning of
April 16, from different parts of the room, gave 411, 400 parts of
carbonic acid in 10,000 of air, or an average of 403 in 10,000. The
two specimens of air gathered April 17 gave 3*80 and 3"80 parts of
carbonic acid in 10,000, or an average on the whole of 3"94 parts of
carbonic acid in 10,000 of air ; while the outdoor air contains 4 parts
in 10,000. It will thus be seen that the air in the greenhouse was
better than "pure country air." This deficiency of carbonic acid was
doubtless due to the absoi'ption of carbonic acid and consequent
accumulation of oxygen during daylight, since the windows of the
greenhouse were closed day and night on account of the cool weather.
To ascertain whether the air of the greenhouse had more carbonic
acid by night than by day, I gathered two specimens of air in diiierent
parts of the house, at two o'clock p.m., April 17. These gave 1"'10
and 1'38 parts of carbonic acid in 10,000, or an average of 1'39 parts,
showing that the night air contained more carbonic acid than did the
air of day. Now, if a room in which were more than 6,000 plants, while
containing more carbonic acid by night than by day, contains less
carbonic acid than any sleeping.room on this continent, we may safely
conclude that one or two dozen plants in a room will not exhale
enough carbonic acid by night to injure the sleepers."
Balcony Decorations. — There are many herbaceous plants, as
well as showy annuals, which will grow to perfection on balconies,
and with proper care and attention, anyone may possess an effective
fiower garden on an ordinary balcony. As a rule, plants which
thrive well in dry sunny situations will bo best adapted for balcony
decorations, and those of each variety should be selected which
have the most effective blooms, and continue the longest in flower.
The effect, it must be remembered, will be judged of as a whole,
and at a distance, so that in selecting specimens, costly varieties,
that would charm a florist, who could make a careful and minute
inspection of each bloom, may not necessarily be best adapted for
balcony gardening. The vigorous growing, strong annuals, both
climbers and dwarfs, should be included in every collection, and
ordinary bedding plauts may be judiciously introduced, together
with foliage plants of various descriptions. It should not be for-
gotten, too, that as much taste may be displayed, and as striking
contrasts produced, by the judicious disposition of plants on a
balcony, as can be shown in the selection and arrangement of the
flowers in a bouquet.
Orange Trees, Jessamines, and Honeysuckles Indoors.
— I have an old book on gardening which was published in 1717. It
mentions a great deal about Orange trees, and also how they had, at
that time. Honeysuckles in tubs, like Oranges, insides their
windows, which lasted five years in the same pots or tubs, and also
Jessamines ; so I am trying them. The book mentions several
kinds of Jessamines — the common, Arabian, single and double
Spanish, Catalonian, American, Indian, and also the dwarf Chinese
Orange tree. I think these ought to be grown in rooms, &c., as they
used to have them then. — Lady A. M. [There is no diflaculty in
growing Jessamines or Honeysuckles indoors in tubs or pots, but the
Orange trees will be found to do much better if allowed to make
their growth in the open air during the summer, after which they
should be removed into a house and left to rest for the winter.]
Shell and Glass Flower Vases. — Deep sea-shells, filled with wet Moss or
saud, make pretty vases or Ilowers ; and Rosebuds, Pansies, tS:c., and Geranium
leaves, show to great advantage in them. Tall, old-fashioned champagne glasses
make very pleasing vases for a few flowers of only one kind ; and sprays of
Tropjeolum, with their long curling stems twined round the foot of the glass,
while their brilliant flowers fill up its centre, are very charming. — S. O. i.
Short-Stemmed Flowers. — There are flowers whose stems are too short for
either bouquets or vases : yet their beauty renders them desirable for decorative
purposes, and we can make them available by using shallow plates and saucers
of wet saud in which to arrange them. Bals.ams, with all their parti-colonred
flowers, are very lovely when arranged with fresh green leaves, and the deep
feathery green of the Parsley. Hollyhocks, and many other short-stemmed
flowers, which are not so manageable as spikes, also can be made of use in this
way.— S. O. J.
July 12, 1873.]
THE GAEDEN.
31
FORMS OF TREES IN LANDSCAPE GARDENING.
In garden landscapes, as well as in those which are the work
of the painter, the pecnliar growth of the various classes
of ornamental trees ought to constitute one of the chief
elements in a successful composition. The painter is, as a rule,
more successful in this respect than the planter; and for this
reason, that he sees at once the complete effect of his work,
whijc the planter has to wait half a lifetime to see even the
beginning of the effects which he intends to produce. His
work is, therefore, one which requires much more artistic
calculation and forethought than that of the painter. It is
true that Nature herself aids the horticulturist, while the
painter is confined to his pigments and his canvas, — can
imitate or select effects that he actually sees before him ; but
the creator of a living landscape can only see in the mind's eye
the eventual results of his composition, which has to develope
in the half-distance ; and it should be remarked that, to balance
the far-spreading mass of the great Plane, requires not a single
Cypress, but a group of them ; this is a point to be especially
attended to. It often happens that single trees produce a
spotty effect, where a group would impart a grand repose, and
convey the idea of extent. Wliercver, therefore, there is room
enough, groups of a sort should in very many cases be adopted
instead of single trees, though a single Cypress in some in-
stances produces the desired effect better than a group. In
the beautiful garden of Mr. G. H. Bohn, at Twickenham, the
advantage of groups of spiral trees is picturesquely exemplified,
producing, though in a comparatively small space, a most
picturesque and agreeable effect. It has been said that,
looking over an expanse of landscape, composed entirely of
round-topped trees, unvaried by the Poplar or the cypress to
brea'c the monotony of the too level outline, is like looking
Contrasted Efiect of Round-headed and Spiral Trees.
itself in the slow course of years. It thus behoves him to
study not that which is, but that which will be. He must
have clearly in his thoughts the characteristics (at maturity)
of all the trees he is about to make use of, just as the painter
must ponder over the colours of his pallet. For instance, he must
be able to see and appreciate the effect that (on the generation
coming after him) a Lebanon Cedar will produce in a
certain position ; he must fully appreciate, long before-
hand, where a majestic Oak or stately Elm will form the
key to certain well - calculated effects to be developed
in the future ; where the spiral Poplar of Lombardy
will relieve an otherwise monotonous outline of round-
topped Planes or Sycamores, or where the dark and aspiring
shaft of the Cypress will mark a certain point in the landscape
with telling effect. The illustration which accompanies these
remarks shows the fine effect of a great round-topped Plane
in the foreground in strong contrast with a group of Cypresses
over an extensive city without steeples, and the remark is
not without its force. Noel Humphreys.
SPECTACULAR EFFECT OP TREES.
Seldom have the uses of trees, either singly or in masses, in tbe pro-
duction of great scenic effects been more clearly displayed than was
evidenoed at the recent military review in Windsor Great Park, when
the combination of brilliant colours produced by the large bodies of
cavalry, artillery, and infantry, formed, as it were, a gorgeous picture
set in a massive frame of green trees, the hghts and shades being as
varied, by the intermittent rays of the sun, as could be produced in any
artistic moving panorama. Ten times as many soldiers, with all the
usual pomp and paraphernalia of mimic warfare, gathered together
on a vast treeless space, could not possibly have produced the pleasing
pictorial effects of tbe six thousand odd troops at Windsor, aided by
such accessories as the noble Oaks and Elms that there abound.
32
THE GARDEN.
[July 12, 1873.
Persons familiar with Windsor cannot fail to have a distinct
reccollection of that most attractive feature of the Great Park,
namely, the Long Walk. This is composed of a double line of
gigantic Elms planted on each side of the roadway, which is three
miles in length, and as straight as an arrow. This huge wall of
green formed the background of the military spectacle ; and not the
least effective display in the proceedings was produced when, the
cavalry and artillery having taken up their assigned positions at
each end of the long parade, leaving the centre a void, suddenly
there was seen to emerge from beneath the Elms a long line of the
Bcarlet-coatcd guards, marching three or four deep, to take up their
position in the inspection line. The other, or spectators' side of the
ground, was slightly inclined and margined by the fine trees that form
the double line boundary of what is known as Queen Anne's ride — a
beautiful turfy avenue four miles in length. Beneath the shade of
these Elms, with their backs to the declining sun, stood the myriads
of spectators, drinking in every fact and feature of the scene,
which during the earlier portion of the spectacle was somewhat
dimmed by a cloudy atmosphere. Presently, however, the sun shone
out intermittently, and as its soft light was reflected here, and
the woods threw great waves of shade there, the picture became one
from which a painter might have achieved immortality could he as
strikingly and effectively have transferred it to canvas. Lovers
of the picturesque and beautiful, in natural and artificial scenery,
who have not yet visited Windsor, have missed the sight of one of
the most charming spots in our little island.
THE GARDEN FLORA.
THE LI BR A R Y.
THE ART OF GRAFTING AND BUDDING.*
This is a complete translation of Baltet's " Art of Grafting,"
many parts of which we publislied in The Gabden. It is by-
far the best treatise on its subject ever published. The
Gardeners Chroaidc, iu reviewing the work, made some
remarks which reluctantly oblige us to diverge from our rule
of not noticing any allusions to ourselves on the part of our
contemporaries. It spoke of the " disfigurement which
the original woodcuts have undergone in their reproduction
in this country," an observation plainly implying that the
illustrations were rough copies of the originals. To this we
have merely to reply that all the cuts iu our edition of the
"Art of Grafting" are electrotypes of the originals, which we
purchased from Messrs. Massou, of Paris, with whose special
concurrence the work has been reproduced by us in this
country. The Gardener's Chronicle adds, " iu J.Vie Garden the
chapters were frequently given as direct communications from
the author, which we have reason to know they were not."
This is a misrepresentation also ; the full name of the book
and author was affixed to most of the chapters in the first vol.
of The Gasdex, and all the chapters were marked both at top
and bottom as continuations of the. same subject, so that no
person who noticed the articles could have been misled iu
this respect.
WHAT AJ[ I ?t
This is the first of two volumes, in which Serjeant Cox has proposed
to himself the task of investigating, in a popular and rational manner,
" the constitution and functions of the body, mind, and soul of man."
The first part, which occupies the first volume, is devoted to a de-
scription of the Human Mechanism, Bodj^, Mind, Soul, merely as it is
constructed. The second part, it is stated, will be devoted to a de-
scription of this " machinery in action," and it will embrace all the
phenomena of " intellectual existence" (as distinguished from purely
organic life), including the " special conditions of Sleep and Dreams,
Insanity, Hallucination, Unconscious Cerebration, Trance, Delirium,
Psychic Force, and Natural and Artificial Somnambulism." Serjeant
Cox's volume, although dealing with the beginnings of an abstruse
subject, is written iu such plain language as to be perfectly in-
telligible to any ordinary mind, and as he takes nothing for granted,
but bases all his statements on undoubted evidence, his conclusions
are always clear and satisfactory. In his chapter on the Germ he
advauces an original and important theory, which we commend to the
attention of such of our readers as are interested in the subject of
hybridisation.
* " The Art ot Grafting anil Budding." By Charles Baltet. The GAKDEif
Office. Southampton Street, London.
t Wiiat Am I ? A Popular lutroductiou to Mental Philosophy and Psvcliology.
By Edward W. Cox, Serjeant-at-Law. Loudon ; Longman and (jc, Pater-
noster Kow. 18(3.
NEW AND RARE PLANTS RECENTLY FIGURED.
The following have recently appeared in the Botanical Magazine : —
The Holly Mutisia (M. ilicifolia). — This is a very beanti.
ful, shrubby, half-hardy, or cool conservatory plant, remarkable
as being a creeiiing composite, and appears to have been
introduced to our collections so long ago as 1832. It is found in the
vicinity of Valparaiso, climbing among bushes and undergrowth.
Sweet alludes to this plant as having been grown soon after its
introduction, but adds that it rarely bloomed. It bears large rosy
flowers, quite 3 inches across, which contrast favourably with the
dark green Berberis-like foliage. Another effective species, some-
times met with in gardens, M. decurrens, bears effective flowers not
unlike those of Gazania splendens, ot a deep orange colour, and is
quite hardy in sheltered parts of the south of England. Both
species are suitable as cool greenhouse or conservatory climbers.
Large-flow^ered Ehynehanthera (R. grandiflora). — A very
effective greenhouse shrub, bearing bright green foliage and numerous
showy rosy-purple flowers, which in general appearance remind one
of some of the Monocha;tums. It grows in the moist natural meadows
of Eastern South America, and extends from the Amazon to
Demarara. It has been introduced to our gardens by Mr. W. Bull,
and promises to become a useful decorative plant.
Short-spiked Vriesia (V. brachystachys) . — A handsome
Bromeliad from Brazil, having bold and effective foliage of a deep
green colour, and spikes of bright yellow flowers ; the flower-stem
and bracts being of a bright crimson colour, the latter having green
apices.
The Blue Daisy (Bellis rotundifolia ccemlescens). — This
is said to be one of the commonest spring flowers in Morocco,
growing on the margins of streams in the valleys of the Greater
Atlas. It bears delicate lavender-blue flowers, as large as a
shilling, on slender stalks a foot high. The plant was brought
home by Mr. G. Maw, of Benthall Hall, Broseley, and has
flowered profusely under pot culture. It is well worth the attention
of all lovers of herbaceous plants and half-hardy flowers.
Andean Brachyotum (B. confertum). — -A very beautiful
greenhouse, or even half-hardy, shrub, found on the Andes of
Ecuador and Peru, bearing small green leaves, and rich purple
bell-shaped flowers iu tolerable profusion. The plant is easily raised
from cuttings or seeds, and forms a compact shrub, 12 to 18 inches
high, in the flowering stage.
Tubercled NaVelwort (Colyledon mamillaris). — A shrubby,
succulent plant, that resembles in habit some of the Pachyphytons,
having fleshy leaves, and slender drooping spikes of orange and
purple flowers. It comes from the Cape district, and grows well in
an ordinary greenhouse.
Showy Nidularium (N. spectabile). — This is a very distinct
and e&'ective Bromeliad from Brazil, bearing numerous pale blue
fiowers surrounded by bright crimson tracts. The foliage is of a
bright green colour above, glaucous beneath, barred with brownish
purple, each leaf having a crimson spot at its apex. This plant is
one of the most ornamental species in the genus, and has been
imported by Mr, Wm. Bull, by whom it was flowered in December of
last year.
Dwarf Areoa (A., pumila). — An elegant ornamental Palm,
native of the Malayan Archipelago. It grows three or four feet
high in cultivation, forming a slender annulated stem, and bears a
tuft of bright green pinnate leaves at its apex. Treated like its
coiigcuers, it forms a valuable decorative plant.
Moimt Atlas Sedum (S. dasyphyUum var. glanduliferum). —
A free. growing variety of a British succulent, tolerably com-
mon in the South of England, and useful as a wall or rock plant
from its spreading procumbent habit and glaucous colour. This
variety bears numerous heads of pale creamy flowers, streaked with
bright red, and is found in some parts of southern Europe, while in
Spain it ascends the Sierra Neva.da to an elevation of 6,000 or
7,000 feet. The fleshy leaves are denseh- set with glandular hairs.
The plant was brought from the Greater Atlas in 1871 by Dr. Hooker
and Mr. Maw, with both of whom it has flowered.
Mogadorean Andryala (Andryala mogadoreusis).— This
shrubby composite forms snowy masses on a little islet on the
Western Morocco coast, and has not been found elsewhere. Most
of the members of the genus are inconspicuous herbs, the present
being most interesting of all from a horticultural point of view. It
bear flowers as large as half-a-crown, of a bright yellow colour, the
disc being of a bright orange. It flowered with Mr. Maw, of
Benthall, near Broseley, in April, 1872.
July 12, 1873.]
THE GARDEN.
83
THE ARBORETUM.
SWOLBEN-STEMMED IRISH YEWS.
Mr. McjSTab laid before the Botanical Society of Ediuburgb,
on tbo 1-tb of Jane, three specimens of plants of the Irish Yew,
raised from cuttiug.s, sent by Mr. John Anderson, of the Perth
Nurseries. These specimens, as will be seen by the accora-
pan_ving illustration, have large tuberous bodies between the
stem and the proper roots. Mr. Anderson states that his
attention was first diiected to them while they were bein^j
transplanted. The proportion of these anomalies was by no
means numerous. The plants with the tuberous formation
were generally under i feet in height, while those of normal
growth, of the same age, averaged about 5 feet ; all, however,
having the same healthy appearance. The tubers averaged
i-om 8 to 12 inches in circumference, with a ligneous structure
Swollen-stemmed Irish Tew.
throughout, but showing large annual rings or growths, and
covered with bark, having numerous roots proceeding from
the under surface. The stem portion, generally 3 inches in
height, averaged about li inch round. These Yews were
grown on a light sandy soil of a sharp nature. Mr. McKab
remarked that such anomalies were not unfrequent in cutting-
made plants of various Conifers, but he had never seen the
swelling developed to the extent of those now exhibited, with
the exception of one cutting-made specimen, also sent by
Mr. Anderson from the Perth Nurseries. In this case the
tuber, which was 1 foot 6 inches in circumference, was produced
by a plant 3 feet in height, with a stem 2i inches round.
A MONSTER CREEPER.
I-MAGiNE before you a gigantic Vino, whose deadly grip had destroyed
many a goodly tree of fair proportions. Its a]>pearance was truly re-
markable, not only on account of its enormous length — six hundred
and seventy feet, and in circumference at the base, three feet nine
inolies, but from the manner of its growth. Originally, at some
distant period, it had undoubtedly climbed up the trunk of a large
tree, and its close embrace had death in its coils, as it silently
wound around its victim. Anaconda like, and pressed it to death.
Literally, it was an arboreal Thug of the forest. I will endeavour to
draw the outline sketch as clear as my pen can trace it. Fancy then
you see a smooth and lofty column, nearly two hundred feet higli,
spiral in form (and, like a mammoth cable, strong enough to moor all
the fighting ships at the battle of the Nile), and from the summit of
which, stretched in a horizontal line, its huge continuations for
more than one hundred and thirty feet, without any support, until it
reached a Eucalyptus tree, on which it rested and encircled the trunk
several times, and then threw out a number of stems, which seemed
to be taking possession of all the trees in the neighbourhood of its
wanderings. It was the opinion of an intelligent shepherd, a burly
Yorkshireman man, who directed me to the spot, that the Vine, having
strangled the trees which formerly supported it, they had perished
and wasted away, and so left it standing as I saw it, a marvel indeed.
Without making any pretentious to a knowledge of botany or
nomenclature, the shepherd had named it " The Devil's Cork,
screw." Its ' botanical name is Cissus antarctica. — Gardener's
Montlilij.
Transplanting old Hollies. — What is the proper season for
transplanting old Hollies, say forty years planted ; and what is the
best way of effecting their safe removal ? — J. S. G. [May and June
are the best months for transplantiag Hollies, large and small. In
July the young shoots are too tender to bear the check without
serious injury to them. I would, therefore, wait until they get
firmer, and transplant — according to the weather — about the third
or fourth week in August. If the sun is very strong, shade during
the day for the first week after moving, and attend well to watering
and syringing overhead at night. Dig well round and nuder them,
so as to get large balls ; enclose them safely in mats and boards, and
move them on planks with rollers, if the distance is moderate ; if
far, move them on a truck, or by means of a transplanting machine.]
Transfer of Disease from Scion to Stock. — Some twelve
months ago my attention was directed to a tree having golden foliage,
which surpassed anything of the sort I had ever seen for richness of
colour and effect. On examination I found it to be a Horse Chestnut,
evidently suffering from disease, caused either by soil or situation.
In July last I got some buds from it, and worked them on some young
trees, at about three or four feet from the ground, a number of which
have failed, but strange to say many of the stocks have produced
foliage exactly like that of the parent of the scion, though the buds
themselves are dead. I cannot say whether or not the stocks in
which the buds are growing are similarly affected, as it is not usual
to let such stocks produce foliage, nor can I see any signs of the
yellow colour in the growing buds. My opinion is that many of the
buds had not vitality enough to keep them alive through the winter,
but that during their short period of existence they managed in some
way to impart the variegation to the stock, and that in the case of the
growing buds they may have been more vigorous, and by the help of
the stock may have outgrown the variegation altogether. Another
curious thing connected with the matter is that there is not the least
trace of variegation in the foliage of any one of the stocks below the
incision made at the time of budding. — H. House, Durdliam Down
Nursery, Bristol.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
The Bitter Osier.— 'Will yon kindly say what the Bitter Osier is, which, I
have heard highly spoken of, and which is so ranch advertised? — J. B. [The
Bitter Osier is a local name for the Purple Willow (Salix purpurea) or one of
Its varieties. It will escape injury from hares or rabbits.]
The Qiiickest-ffrowiiig^ Poplars. — Wishini? to conceal obiectionable
buildings, will yon kindly tell me what Poplars, &.C., I ought to grow to ensure
a quick growth? — T. B. [The Lombardy Poplar, and Popnlus Alba (the Abele
Poplar) and its varieties. Also P. nigra, which attains a growth of from 30
to 4iO feet in ten years.]
A Pretty Combination.— When visiting the famous Rhododendron nursery
of Mr. Anthony Waterer, at Bagshot, a few days ago, I ^ras much struck with
his method of planting Wistaria sinensis againtst tall trees, and allowing it to
run up and entwine itself about the trunk and branches. The Wistaria was
associated in this manner with a large Laburnum, and both being in flower
together, the effect was very striking indeed. A huge Pinus ponderosa, fully
40 feet in height, had a large plant of the Wistaria covering its branches, and
the purple racemes of flower had a charming eflfect, standing out against the
dark back-ground formed by the foliage of the Pinus. — A. D., in " Gai'de7ierii^
Secord."
34
THE GARDEN.
[July 12, 1873.
THE FRUIT GARDEN.
PACKING CHOICE FRUIT.
NoTWiTUSTAXDiNG the aiTiouiit of care that may be bestowed
on the culture of fruit to bring it to perfection, if it has to be
sent to a distance when ripe, it runs the risk of being ruined
if not properly packed. Many can grow fruit splendidly, but
know not how to pack it in the best way for travelling ; and, if
it should arrive in bad condition, it is a very discouraging
termination to a season'.s hard work and expenses, both for
the gardener and his employer ; and though such results will
occasionally occur even under the best management, still, by a
little care and attention, most of our tenderest fruits may be
sent long journeys without becoming impaired in qualitj-, or
being materially injured in appearance. That this can be
done, we know on the authority of some of the principal
fruiterers in Covout Garden, whose experience on this
important subject is certainly worth having. Only the other
day we were shown some splendid Grapes that had been sent
by rail from the north some hundreds of miles, and they were
in as good condition as when cut from the Vines. This fact
alone speaks for itself as to the advisability of packing fruit
thoroughly well, especially as its value, either for market or
table, is just in proportion to the good or bad condition in
which it is received. If fruit has to be transported in any
considerable C[uantity, a proper set of flat-boxes should be
specially provided for that purpose. These boxes, or trays
may be made of either wood or tin, the former being prcfei-able,
and the sizes, or rather the depths of the trays, will vary
according to the kinds of fruit to be packed. A convenient size
for Grajjes is IS inches long, by 12 inches wide, and 6 inches
deep. For Peaches, Nectarines, and Apricots they may be of
the same size, with the exception of the depth, which should
not be more than 4^ inches. Strawberries, Figs, Cherries, and
Plums may be packed in trays still shallower, and for these
small fruits tin trays will be found to answer better than those
of any other description. After the fruit has been carefully
packed in the trays as will be presently described, the trays
themselves must be packed in a larger case, and in order to be
able to do this readily aud systematically the trays should all
be made of some common measurement especially in reference
to length and breadth. A reference to the accompanying illus-
trations will clearly indicate our meaniug, and in order to render
the directions as intelligible as possible, we shall refer to each
fruit separately ; though , in reality, the great secret in packing
everything of a fragile nature is to pack firmly without crush-
ing. Another important point is the condition of the fruit
when gathered for packing. Fruit for sending long distances
should be gathered on a warm sunny day when perfectly dry,
and carefully hung, or laid, in a cool airy fruit-room until
wanted. On no account, however, let it become over ripe before it
is sent off. If the trays are made without lids, a proper packing-
case or two of various sizes must be provided ; but if they are
furnished with lids, an odd one or two can be readily intro-
duced into the vegetable hamper, or several might be packed
with sweet hay or clean shavings in a hamper by themselves.
Boxes may be made to hold from two to twenty-four trays of
the size mentioned above. Both trays and cases may be
readily made by any neat-handed carpenter, and the slight
primary cost will be amply repaid in a single season. Such
boxes and trays will also come in Tery handily for various
other purposes, such as transmitting choice out flowers to a
distance. In the case of show fruit, the best way is to carry
it to the exhibition where practicable, or to send a man with
it by rail. _ Grapes for exhibition should be laid in the cases
in the position in which they arc to be staged, and the boxes
should be made with moveable covers, in order that the fruit
may sustain no additional damage through moving it again.
All that is necessary at the exhibition is to take off the lid
or cover and to arrange the shoulders neatly with the scissors,
at the same time carefully removing any solitary berries that
may have got accidently bruised.
GRAPES.
Most kinds of Grapes travel well if ordinary care be taken
in ai-rangiug them in the cases, but the late thick-skinned
kinds are the best in this respect. A great deal has been
written on packing Grapes, but we have invariably found the
simplest plan the best in practice. Some writers recommend
bran as an excellent material in which to pack all tender fruits,
but its use requires caution, and we have managed to do very
well without it. It generally gives to the Grapes an untidy
appeai-anoe if any of the berries happen to get bruised, while
it does not prevent the berries from rubbing one another in
transit. A very good plan to pack this fruit is to enclose each
bunch in a sheet of soft tissue paper, screwing it up firmly
both at the point and base of the bunch, and then tying them
firmly down in the tray on two or three thicknesses of cotton
wool, and as close together as possible. Packed in this
way, we have sent Grapes hundreds of miles, and the
prices received per return from our agent convinced us
that they arrived uninjured at the metropolitan market.
The best plan, however, is to use no paper at all round the
bunches, but to lay them on three or four thicknesses of soft
cotton wadding, and tie the shoulders down firmly to the tray
with soft cotton or worsted, so as to prevent their moving
during the journey. Packed in this way, Grapes will travel
hundreds of miles without suffering any material injury. In
sending fruit per rail, it should always be packed so that if
the box gets accidentally overturned the contents cannot
move from their former position. Grapes, of all other fruits,
if we except some of the finer plums, are easiest spoiled by
any packing material touching the berries and destroying the
beautiful soft bloom that constitutes their pi-incipal charm in
the ej-es of a connoisseur. One point of great importance
should be borne in mind in packing Grapes, viz., to carefully
select the worst side of the bunch, and having laid it dowu-
wards in the box never to move it again on any account, for we
have found a deal of damage done in packing through inde-
cision, though, of course, this more particularly applies to the
younger members of the profession. Very tine grapes are
sent to our markets from abroad packed in fine cork dust, and
they generally reach this country in good condition, but it will
be noticed that only the thick or tough-skinned varieties are
sent over in this way. Some late Grapes also travel well in
mahoganj' sawdust, which is flue, dry, and nearly inodorous,
but simply tying the bunches firmly on a bed of wadding as
above described is by far the most preferable plan, and will be
found to answer best in practice.
PEACHES, NECT.VBINES, AND APRICOTS.
The trays for these fruits may vary from 2j to 4^ inches in
depth according to the size of the fruit. Some gardeners
have their trays for these fruits divided into squares by narrow
strips of lath, but we prefer to have open trays, as the space
can be much better economised than when there are divisions.
In packing these fruits, commence by laying two or three
layers of cotton wool over the bottom, sides, and ends of the
tray. Now take each Peach separately and place it base down-
wards on a piece of the softest tissue paper, after which take a
layer of cotton wool the size of your hand aud drop the Peach
aud paper into the centre, placing it in one corner of the tray.
Arrange each fruit in the same manner until the case is full,
after which take another and proceed until the packing is
finished. Be careful to press the fruit firmly together iu the
cases, and then spread a sheet of tissue paper and a sheet or
two of wadding over the whole to hold them firmly in their
places. Peaches and Nectarines requh-e very gentle handling,
few fruits showing rough finger marks more plainly than
these, and they should be gathered the moment they are ripe,
for all tender fruits suffer severely in travelling long journeys
when over-ripe. Do not place Peaches or Apricots in cotton
wool without first placing soft tissue paper between them, as
the cotton adheres to their wooly skin, and it is exceedingly
difficult to remove before being sent to table.
APPLES AND PEABS.
The choicest varieties of Apples and Pears for dessert travel
well in the flat trays, care being taken to gather the latter a few
days before they are quite ripe. Cover the bottom and sides
of the tray with a layer of wadding, and envelope each fruit in
clean, soft tissue paper. Some of the finer Pears are very
delicate, and require as much care in packing as Peaches and
Grapes. Apples and large hard baking Pears may be packed
in hampers, boxes, or barrels, as fully described in our last
year's volume, p. 485.
July 12, 1878.]
THE GAEDEN.
35
PLUMS.
Some of the finest dessert Plums are covered with a beautiful
fresh bloom, which easily rubs off uuless the fruit is very
skilfully packed. We generally like to pack Plums in soft Vine
leaves laid ou a layer or two of cotton wool. The loaves are best
■when gathered a few hours before they are wanted. Plums
should be very gently gathered by the stalks and laid on soft
]iaper in a tray until packed. When they are wanted for
packing, take each up separately by the stalk and lay it gently
on a "Vine leaf, placing them close together in rows until the
case is filled. The closer they are packed, without actually
crushing them, the better.
PINES AND MELONS.
These fruits fortunately travel well with ordinary care, and
simply require wrapping up iu tissue paper and firmly packing
in a Grape box. Pines are best laid down on their sides on a
fold or two of clean wadding, and wedged up tightly with
either cottou wool or paper shavings.
STRAWBERRIES AND PIGS.
These are perhaps the most delicate of all fruits, and
require to be gathered to a minute in order to travel any
distance without collapsing ou the way. If they are over-
ripe, it is ten to one that they reach their destination in a
state of partially decomposed half-fermented jelly. It may
seem a great deal of trouble to pack Strawberries in trays,
each berry separately, but iu the case of the finest fruit this
is in reality the most economical plau in the end, since the
best fruit is always expensive, and bj- adopting this system
every berry arrives at its destination fresh and clean. We
place either a fold of cotton wool or a bed of soft Vine, Straw-
berry, Mallow, or Lime leaves at the bottom of the tray, and
the fruits — carefully picked when thoroughly free from moisture
— are then laid in rows separately, with one of their own
leaves intervening between each berry. Some Strawberries
Fruit trays and packing boxes.
travel much better than others, though, at the risk of
repetition, we lay great stress on their being in a fresh state
when gathered — ripe, but not in the least over-ripe, bruised,
or decayed. Of those varieties found to bear considei-able
knocking about, we may mention most of the Pines, British
Queen, Keen's Seedling when not too lipe, and Sir Harry.
Thin boxes or trays with lids, say 12 or 14 inches square, and
about 2 inches deep do well for Strawberries and Figs. After
the fi'uits are laid in tightly as described above, lay a clean sheet
of tissvio paper over the tips of the leaves and then a layer or
two of soft wool so that when the lid is shut down all is quite
firm and tight within. Packed in this simple manner it mat-
ters little which side of the box is ujjpermost, and you may
even laugh at the delicate manner in which the railway porters
pitch your choice fruit into the luggage van, or out of the vau
on to the platform. These small tin trays can be packed
tightly in the larger cases along with the trays already des-
cribed, containing Peaches, Grapes, or other choice fruits.
Raspberries, Cherries, Gooseberries and Currants, when
very fine, are useful as giving variety to the dessert and should
bo carefully gathered with stalks and packed as recommended
for Strawberries. A great deal depends on not having any
bruised or over-ripe fruits among them at starting. Paper
shavings will be found very useful for packing, and a good
supply of tissue paper, shavings both of paper and also from
inodorous wood should always be kept in the fruit-room or
packing shed ready for use. For cut flowers we use lighter
boxes made either of paste-board or what are technically called
chips, i.e., ver3' thin slices of some tough wood. Never use
Moss or straw, and if hay is sometimes used instead of shav-
ings for packing the trays iu the larger cases see that it is dry
aud sweet. B.
PLANTING OUT FORCED STRAWBERRIES FOR A
MAIN CROP.
For the last nine years we have planted oat onr forced Strawberry
plants in a systematic way, for a main crop of fruit, aud have never
in one instance failed in securing a most abundant crop. I am aware
it is a common practice to plant out forced plants as a kind of auxiliary
crop, most dependence being placed upon the permanent planta.
tions ; but where Strawberries are forced in any quantity, I would
advise the planting of them out in a regular way for a supply of
fruit for preserving and other purposes. Such plants bear excessively
the first year, and never fail. The second year they will bear a
heavy crop ag.ain, but after this they should be trenched down. Be.
sides, the plants are soon enough if they are planted out in August.
We follow our second early Potatoes with tho Strawberries, and havo
been as late as September in finishing, but the last-planted plants
bore just as well as the first tho following season. Our practice is to
put the plants out in a sheltered corner as they cease bearing:
if the pots are wanted, the plants are turned out and the balls packed
closely together, filling up the crevices with a little fine soil, and in
this way they are left till they can be planted out, not forgetting, in
the mean time, to water them abundantly. If the ground has been
manured heavily for the Potatoes, it is just dug overaud the Straw,
berries are planted at the same time, 18 inches apart between the
plants, and two feet between tho rows. This is ample, for forced plants
do not make such growth as permanent ones : neither do they root
deeply, for which reason they are somewhat apt to suffer from
drought ; but a thick mulching of half.rotted stable litter put on
early in spring prevents any risk of this kind, and works little less
thau a miracle in swelling off the fruit and promoting the general
health of the plants. We have often gathered more than a hundred
weight of Black Prince from a piece of ground of less than half the
extent that permanent plants would require to produce the same, for
we plant this variety (forced plants) one foot apart between the
plants, and 18 inches between the rows. Last year we began plant-
ing about the middle of August, and the plants are now perfectly
smothered with bloom, and the forced plants of 1871 are but little
behind them. I ought to state that, when the plants are put out, the
old leaves which have been developed in the forcing-house should bo
shorn clean off, and the balls should be buried as deeply as is possible
without burying the crowns altogether. Plants of which the surface,
roots are left exposed to the air never do so well. — J. Simpson in
' Tlie Gardener."
THINNING ORCHARD FRUIT.
It is a good time now to remind fruit-growers about thinning out fruit.
With young trees this matter is especially important, and perhaps
with no tree more so than the Pear. The policy of allowing young
trees to bear all they will is simply ruinous. In some cases a market
grower may get more money for his product during the current year
by adopting this course, and yet that does not always follow ; but, if
he does, he will most assuredly have to pay for it in future. What
a sagacious man wants to secure, when his orchard is younf, is
growth— not an extraordinary, but a healthy growth. Then, when
the trees commence bearing, they will be able to bear good crops at
once, large enough to make up in a few years for not bearing when
quite young. As a matter of fact, the crops borne by quite young
trees are always small ; but, at the same time, are such great draw",
backs on the strength and vitality of the trees as to impede their
development most seriously, causing them to fall so far behind other
trees that a stranger would think them several years younger. The
limbs, too, being tender, become distorted by the weight of fruit; and
a habit of early bearing being also induced, there will be an annual
tendency to produce fruit instead of wood and foliage, accompanied
by an inability to perfect it, which will increase from year to year,
until the poor thing dies prematurely. I am well satisfied that in
planting an orchard, if the owner would make a vow not to allow a
single tree to bear a solitary specimen for the first seven or eight
years after planting, and would give his time and attention to per-
fecting the growth of his trees, and to pruning them properly, he
would get more valuable fruit from his orchard at the end of, say
fifteen years, and have a much finer orchard than would otherwise be
the case. The trees would be more uniform in growth, be larger,
better shaped, have a much better development of roots, thusenabfing
them the better to withstand high winds or tempests, bear greater
crops, and look better — in short, be better in every conceivable way.
Some may claim that heavy applications of manure to young bearine
trees will make due amends, and maintain growth and vigour. I do
not think that this is the case at all. If a tree is allowed to over-bear
this year, its constitutional vigour is impaired — it becomes sick, in a
measure, and it is no more in the condition to appreciate the benefits
of this exceptional manuring than a sick man is to appreciate extra
36
THE GARDEN.
[July 12, 1873.
good eating while his illness lasts. What is important for the
orehardist to remember is, that fruit-bearing and a regular healthy-
growth in young trees cannot go forward at the same time ; that
growth is the natural business of a young orchard, as it is of human
beings and animals ; and that fruit-bearing — which is reproduction
of the species — cannot profitably be attempted until there is at least
some approximation to a full growth and development. The wise
fruit-grower will, then, not neglect thinning ; and now is just the
season for it. There is far more danger of leaving too much than too
little. Every imperfect specimen, every one stung or marred by
insects, had better oome off. What is loft will bo the better for it in
every way. — CnUicator,
THE KITCHEN GARDEN.
CHINESE VEGETABLES.
Garden vegetables, of some sort or other, almost always
form a part of the meals of the Chinese, and every cottager
has a patch of ground near his habitation, from which he
raises a supply. Leguminous and cruciferous plants are culti-
vated more or less in all parts of China, and some of them
almost as extensively as the Grains. Among the former class,
Beans of various kinds are common; the Kidney Bean and the
Horse Bean are well known. From the DuUchos soja, or Soy
Bean, is manufactured the condiment called soy, much in use
among the Chinese to season their food. Green Peas are in
season in Canton in February and March, but of an inferior
size and flavoiu'. Peas and Beans are planted is some places
between the rows of Grain, and come to maturity after the
first croii has beeen gathered. Among cruciferous plants, the
Cabbage and Turnip are the most common, and the general
name of fnae (tsay) is given to all plants used for salad, as
Lettuce, Cabbage, Spinach, and also to the leaves of Turnips
and Radishes when used as Greens ; and toin is the term for
Pulse Greens of every kind. There are sevei'al varieties of
Cabbage, and the Chinese bestow more attention on this than
on any other garden vegetable. The most common is called
2^ih fsit.e, or " White Greens," from its being blanched, but it
more resembles Kale than Cabljage, and does not form a head.
The pic nts sometimes weigh 15 or 20 lbs., and attain the height
of 3 feet. When eaten raw this Cabbage or Kile is not inferior
to Lettuce as a salad ; when boiled, the taste resembles
Asparagus ; it is also pickled like German sour krout, fried in
oil, and cooked in other way.s. The Savo}- Cabbage is also
sometimes seen at Canton. Turnips are planted as a second
crop in autumn, and being brought to market in the winter,
are extensively used. Radishes are grown in the vicinity of
Canton, but the size is small, and the flavour, both of them
and Turnips, is not so good as those raised in more northern
countries. Onions and Garlic of a small size, are used abun-
dantly, and prepared in many ways, as pickling, frying, boiling.
The alliaceous odour is perceptible in the cooking rooms of
the people, and their persons often remind us of it. Carrots,
Asparagus, Gourds, Squashes, Melons of many kinds.
Cucumbers, Pumpkins, Tomatoes, Winter Cherry, Egg Plants,
&o., are to found in most parts of the country. The Pump-
kins, Melons, and Cucumbers, known by the general name
Inva, are of a good size, but of an inferior flavour. Some of
these are eaten raw, others are cooked, and all are used to a
considerable extent. The Taro, Water Chestnut (Trapa
bicornis) or Water Caltrops, of which an illustration is given
in The G.irden (see p. 214), and Nelurabium or Lotus, are
grown in the water, and they also grow the Irish Potato, Yam,
and Ground Nut. The terraces on the hills in the vicinity of
Canton are not often destitute of the sweet Potato. The
Irish Potato is confined to the immediate vicinity of Macao,
but it would be a valuable acquisition to the country, especially
the northern parts, if it was extensively cultivated. The
Chinese are excellent gardeners, and often make a patch of
ground, which with us would scarcely suflice to support one
man, feed a whole family. The superiority of their horti-
culture is a counterpoise to, or perhaps the result of, the
insufficiency of their agriculture, which obliges them to seek
in their gardens an indispensable portion of their food.
A. H.
CORN SALAD OR MACHE.
Tins plant, found wild in many parts of Europe, and abun-
dantly used as a salad on'the Continent, is not grown so much
with us as it deserves. To our taste, there is no salad whatever
superior to this, with a sprinkling of half-blanched Celery, both
to bo used in a fresh, clean, and crisp state, in which condition
they are not always found in markets. 01 course, we suppose
them to be dressed with good oil in the proper way. Nothing
is easier of culture. Two kinds are in cultivation: the Round
and the Regence. The former, which grows spontaneously in all
meadows of our latitude, is sown in market gardens, from the
month of August till October, among plantings of Cauliflowers,
Endive, or Chicory ; the surface of the soil being merely
scratched before sowing, and then lightly raked over. In Sep-
tember it is sown along with Onions which are not to be traiis-
plauDcd, or it may be sown among the s.ame kind of Onions if
transplanted, or with Welsh Onions, taking care to add a good
layer of spent manure. The Regence is sown broad-cast at
the end of September, or in the course of October, in beds
prepared to receive transplanted Onions, or in empty bods in
which it is intended to sow Melons in April. The August
sowings yield a crop in October ; the September sowings
yield in November, and all the winter until March, when the
plant runs to seed. The Regence is the latest, its last crop
being gathered in April. In order to obtain good and true
seed, a bed must be prepared on purpose, being first dug over
and then levelled and compressed by placing a plank on the
surface and walking upon it. The finest plants are then put in
as thickly as possible. The seed is swept off the ground with
a broom, which explains the necessity of having previously
made the surface hard and level. The seed keeps good for
two or three year?. In order to separate it from the dirt
(vhich is swept up along with it, it is thrown into a bucket of
water; the seed will float while the earth sinks to the bottom.
The seed is then collected and dried in the sun. The weeding
of the seed-bed should be well attended to.
TURNIPS IN DRY SOILS.
In dry soils Turnips are often, in hot seasons, not only of
inferior quality, but it is also difficult to get the seeds to
germinate freely and regularlj', and to induce the young plants
to make a sufficiently rapid growth to escape the ravages of
the fly. Where a piece of cool-bottomed land that has been
well manured and deeply dug in the previous autumn or early
winter can be reserved for the main crop, the chances of
obtaining good succulent roots are pretty well secured. But
if (as frequently happens) the Turnip crop has to succeed
another crop only just cleared off, the following I believe to
be the best plan to secure good plants and induce a rapid
growth. Af;er the land has been manured with thoroughly
decayed manure and dug over (it is a bad plan to dig long
manure into land that parts with its moisture rapidly any time
during the spring and summer), spread on the surface a good
dressing of burnt earth or charred rubbish, and in raking
down the surface this will mix well with it, and will not only
act as a valuable manure, especially suitable for Turnips, but
will also tend to retain the moisture in the land. By a little
forethought in the periodical clearings of the rubbish-yard, a
heap of this kind of material can always be held in reserve
for such emergencies. After the land has been thus prepared,
wait for a shower, if possible, before sowing the seed. If this
cannot be done, I prefer sowing in drills, and drawing the
drills rather deeper than would be necessary for early crops,
so as to lay the seeds in the moist soil which is generally
found under the surface, if the land has lain two or three
weeks after being worked to consolidate. If the weather
continues hot and dry, I shade, in order to assist the land to
retain its moisture, which is done in the following way ; and
this not only keeps the soil comparativelj' cool, but also keeps
small liirds from pulling the plants up as fast as they appear
in order to get at the seed. If, then, the weather is dry and
hot, and the seeds do not germinate quickly, we have a number
of short forked sticks, which are always kept handy, and these
are pushed into the bed at intervals of 3 or i feet, and over
them are suspended one or more lengths, as may be necessary,
July 12, 1S73.]
THE GARDEN.
37
of Britain's netting, that we vise in tlie spring for protecting
■wall trees. It is kept about a foot from the ground on all
sides ; there is thus a contiuual circulation of aii\ But the
ground, being shaded from the hot suu, retains its moisture,
the seeds vegetate strongly and rapidly, and, as soon as the
plants are fairly up, the nets are removed and the hoe used
regularly. There is nothing liice a frequently-stirred surface
to encourage rapid growth, and rapid growth is essential to
mild flavour in vegetables. The two best Turnips for main
crops ou scoi'ching land are the American Red Stone and
Orange Jelly. The Strap-leaved Stone is very useful for
early work, and the Chirk Castle Black Stone for standing
the winter. E. H.
The Potato Disease. — I have read with great pleasure the very
interesting article on the Potato disease published in The Gardkn
(p. 500). The practical means of checking the development of the
fungi which ]\[r. Carrnthers points ont are — burning all diseased plants
and carefnl drainage. It seems to me that another obvious inference
from our present knowledge of the nature of the disease is, that it is
unwise to plant the same ground with Potatoes for two successive
seasons, independently of any reason for not doing so apart from the
question of disease. If, as .appears to be the case, the parasitic
fungus will not germinate ou any other plant than the Potato, a
change of the Potato ground every year must have a favourable
effect.— H. W. M.
Egg-plant Culture.— I have repeatedly failed with this plant
in my stove, and shall be obliged by your telling me how to manage
it. — IxQuniER. [The Egg-plant is very easily cultivated in a brisk
heat ; it enjoys plenty of food and moisture ; but red spider is very
much attached to it, and frequently succeeds in dwarfing, and indeed
destroying, the Egg-plant in the stove. In dung pits, and with a
moist bottom heat, the spider does not so readily take hold. Grow
freely, water well, keep clean, give free pot room, and good soil, and
you will succeed. In America the Egg. plant produces fruit as
large as a medium. sized Gonrd, and properly cooked, is a great
delicacy. We have never seen them half so fine in Prance or Eng.
land.— Ed.]
New Peas. — I find after the best possible trial and the closest
and most impartial scrutiny, that Emerald Gem and Danecroft Rival
Peas are absolutely identical. < I made this assertion elsewhere last
year after seeing them both grown together, and the experience of
the present year has entirely confirmed that opinion. Harbinger,
another new Pea, was twelve or fourteen daj's in advance of Easte's
Kentish Invicta last year, and about seven daj's in advance of DiUi.
stone's. To Invicta, Harbinger bears the closest possible resemblance
in all points. This year the difference between Harbinger and
Invicta is reduced to 5 or 6 days, and but a day or two earlier than
Dillistone's. This alteration arises from the fact that the seed sown
this year was all saved from plants grown in the same garden, a
matter of no small importance in the testing of Peas, as it is a well,
known fact that plants from seeds saved from a sort grown in a
hot dry locality, will prove much earlier next year than seed saved
from plants grown in a colder locality. Thus, in a trial of Peas, the
second or third year's growth is of much more importance than the
first. The earliest, and probably very best, of all new early dwarf
Peas is Unique, a really dwarf William the First. It grows to an
height of about 16 inches, and beats little Gem and other early
Dwarf Marrows. The pods and Peas are deep green in colonr,
and when it becomes plentiful it will prove a first-rate kind for pot
culture. — A. Deax, Bedfont.
NOTES AND QUESTIONS ON THE KITCHEN GARDEN.
Sawdust as a Manure.— Will you kindly tell me what is tho v.ilne (as a
manure) of sawdust that has been used for bedding horses ? I have a large
quantity of it. and should like to know how it may be used to the best advan-
tage.— H. [A friend tells me that it forms the best possible foundation for
hotbeds ; another that it makes a strong and excellent manure for both kitchen
and flower garden ; and a third that he had used it with wonderful efifect on
Clover and Grass. If, however, it be appUed too copiously, the Grass is liable
to be burnt up by the quantity of ammonia contained in the sawdust. — M. E. F.]
Planting Asparagus. — I have invariably found Asparagus to succeed best if
removed while in active growth, even as late as July. I have never known one-
year seedlings to fail, and I have never known perfect success to attend the
removal of older plants. Many object to the loss of time caused by planting
only one-year old seedlings. To overcome this difficulty. I manure the ground
very highly on which the seed is to be sown. It is sown in rows a foot apart,
and the young plants are thinned to 4 or 5 inches asunder, by which means
I ol)tain better roots than oMinary two-year olds, and from these a little
"Grass" may be cut twelve months after planting. — Richaed Smith,
Worcester,
T H E H OUSE HOLD.
FAIRY RINGS.
(marasmius oreades).
This Agaric, sometimes called " Scotch bonnets," mny be gathered
from June to November, and a most pleasing and savoury
esculent it proves when judiciously prepared for the table. It re.
quires, however, somewhat nice care in its discrimination, as dan.
gerons and ill-conditioned kinds may readily be mistaken for it by
superficial observers. I append the characters by which it may bo
known, I think, by anybody. It is the little buff-coloured Agaric
so common in upland pastures during the autumn months, chiefly ap.
pearing in rings or portions of rings. It differs from the Mousseron in
being small and slender. It may be found in various stages of growth,
from the little buff bell to the more expanded cap. The cap is marked
with a decided boss, or umbo as it is termed. This boss is darker
than the rest of tho cap, and appears " as if scorched," as Dr. Bad-
ham justly remarks. The stalk or stipes is solid and elastic, so th.at
the fungus may be pulled up from the grass-roots to which it clings
without fear of being broken. The stalk, moreover, is usually thicker
at the top, under the pilens, than it is below, and is covered with
shaggy scales. The base of it is darker than it is above. The taste
of the young buttons is Mushroom-like and nutty, though the smell is
strong and powerful. The whole plant, I may remark, is leathery,
tough, and elastic, the cap being often cracked and wrinkled in mature
specimens. These characters ought to be sufficient to distinguish it
from its two congeners, Marasmius ureus and M. setnilobatus,
the latter of which is viicid and as if varnished, as Dr. Badham
Marasmius oreades (Faii-yring Champignon). Pastures, roadsides, and downs
m the autumn; colour, pale buff ; gills broad and far apart: diameter, one
to two inches.
observes, and the former fragile and easily injured when it is moist.
However dry and withered the members of the group Marasmius may
become, they may mostly be revived and restored to their early con.
dition by immersion in water, after being subjected to drought and
dryness for many weeks, and even months. — P. Inohbald, Hovingham
Lodge, near York, in Field.
The Cuckoo and the Gooseberry Caterpillar.— About
three weeks ago a large quantity of Gooseberry bushes in the kitchen
garden here were much infested with the caterpillar peculiar to the
Gooseberry. When the men were not about, and on Sundays, some
cuckoos were observed every day on the bushes feeding on the cater,
pillars, which they thinned off considerably in a week or two. I had
them disturbed as little as possible, and sometimes as many as four
or five at a time were seeu enjoying their feast. The cuckoo, from
this habit of feeding on caterpillars, has, I think, a strong claim
to be put in the schedule of the Birds' Protection Bill. During
the season of the Gooseberry caterpillar I do not find that any of the
small birds do much good in clearing the bushes of them. Perhaps
the song thrush is as useful a bird to the gardener as any, for in the
wet summer and autumn of last year it fed on the legions of slugs
and snails all the time when fruit was scarce. The thrush will have
its dessert off the fruit not netted up, but not in the bold daring way
of the blackbird, who is the greatest pest of all the small birds,
except the bullfinch. — William Tilleby, Welieck Gardens.
Grape Seeds.— Mons. T. Schmidt calculates that 30 to 40 lbs. of seeds per
acre of vineyard are ordinarily produced, and, with the exception of the tannin
whichthey contain, and which is used in the clearing and manufacturing of
wine, the whole is looked upon as a waste product. When, however, these
seeds.areproperly roasted and ground, they possess an .aroma very much like
that of East India coffee, and the beverage obtained therefrom is about the
same in taste, although not in strength, as coffee. The author recommends the
following mode of procedure:— Take IJ ounce of the ground preparation, and
boil it for five minutesin a quart of milk, adding a little cinmamon and cloves.
When filtered and sweetened to taste, a beverage is obtained resembling
chocolate, with the same reddish tint. It also becomes thick like cocoa on being
allowed to stand for awhile.
38
THE GARDEN.
[July 12, 1873.
"WORK FOR THE WEEK.
PRIVATE GAEDENS.
Flower Garden. — Bedcling plants nre now growing freely, and
require a little attention. Peg down Verbenas, Tropasoluras, Helio-
tropes, Petunias, and plants of similar liabit; pruning in, at the same
time, all straggling shoots. Plants grown principally for the beauty
of their leaves, such as Caladinm esculentum, Moustera deliciosa,
Abutilons, India-rubber plants, Cannas, &c., grow mnch better if
dewed overhead in the evenings with clean water than when other,
wise treated; and vigorous-growing subjects of any sort are benefited
by mulching the soil over their roots with leaf-soil or cocoa-nut
fibre, so as to prevent a too rapid evaporation of moisture. Pinch
off flower-spikes from Cerastiuni, the variegated Polemonium
Cieruloum, golden Feverfew, and similar plants. Propagate Pelar-
goniums from cuttings as soon as thej' can be spared ; a warm
border, fully exposed to the sun, suits them perfectly. The sooner
Verbenas are propagated now the better ; a well shaded cold frame
is the best position for them. Keep all flower-beds neat and clean ;
the lawn well mown, swept, and rolled ; and the walks clean by
means of hoeing or liaud-weeding, and roll them frequently,
especially after rain.
Herbaceous and Alpine Plants.— These are now everywhere
in great perfection. Strong-growing sorts, such as Clematis erecta,
Hollyhocks, Delphiniums, some sorts of Campanulas, Lilies, &c., if
in danger of being broken by wind, should be staked. Mulch
Phloxes and choice subjects with leaf-soil or thoroughly-rotten
manure, supply them liberally with water, and occasionally with
liquid manui-e. Gather seeds as they ripen, and, as a rule, sow
them soon afterwards ; unless, however, seed-saving is an object, the
Hower-spikes should be cut over as soon as their beauty is past.
Transplant from the seed-bed to a rich border. Sweet Williams,
Canterbury Bells, Hollyhocks, Wallflowers, &c., and propagate, by
means of cuttings, most kinds of hardy herbaceous plants. A shady
position at the base of a wall is a good situation for them. Remove
annuals when their beauty has become impaired ; thin late sowings,
and sow again quick-growing sorts for late autumn blooming.
Bulbous Plants. — Lilies are now nicely in bloom, as are also
Alstrcemerias, Hemerocallis, Irises, and some sorts of Alliums.
Hyacinths, Crocuses, Tulips, Muscaris, Ornithogalums, Crown Im-
perials, and other Pritillarias, early flowering Scillas, Triteleias,
Erythroniums, and other early blooming plants, may now be lifted
and replanted ; but unless it is necessary to move them, most hardy
bulbs are best left undisturbed. If, however, they must be lifted, do
not remove the leaves unless they part easily, and such sorts as
liave fleshy roots. Lilies for instance, should be replanted almost
immediately. Anemone and Ranunculus roots should be lifted,
dried, and stored away until the time comes round for replanting
them ; if left in the soil after the tubers are ripe they are apt to
start again, and thus become greatly impaired in vigour.
Eoses. — These being now everywhere in bloom, pi-oper prepara-
tions must be taken to prolong their beauty by keeping them clean
and healthy. Mildew must be checked on its first appearance by
means of dustings of salphur ; aphides by rubbing them off with a
tooth brush, or dipping the affected shoots in strong tobacco-water,
and as regards leaf-caterpillars and grubs they must be hand-picked.
A mulching of thoroughly decayed manure over the roots, and
frequent applications of manure water, greatly invigorate the plants
and enlarge and brighten the flowers. Tie in i-ampant shoots, and
remove such as are soft, watery, and superfluous. Proceed with
budding, and in preparing stocks for that purpose remove the greatest
part of the shoots a week or two before the buds are inserted ;
but do not touch the branches which are to be operated on unless
they are very long or over vigorous, when a portion may be removed.
If not already done, transfer the winter and spring grafted stocks
from pots to the open ground, which should be mulched, and re-pot
and plunge outside such as are intended to be retained for pot-
cnltnre. All pot Roses should be plunged out of doors, and a
dressing of manure should be placed over the surface of the soil.
Shrubbery. — Specimen evergreen shrubs may be pruned into
shape, and the best of the prnnings may be used for purposes of
propagation. Hedges of Yew, Arbor-Vitaa, Privet, Holly, &c.,
should be pruned into shape with the knife in conspicuous places ;
but, in out-of-the-way situations, a pair of shears may be used, as
with these the work is more expeditiously performed than with the
knife. Cat out dead and dying branches from trees and shrubs,
and proceed with the budding of Hawthorns and other ornamental
trees. Decayed flowers and seed-pods should be removed from
Rhododendrons and Azaleas, if time can be spared for that purpose.
Transplant evergreen shrubs, taking care to lift them with good
balls, but do not interfere with the deciduous kinds. Layer shrubs
of ail sorts, also Clematises, using some light sandy soil for placing
around the incision, and pegs to fix the shoots in the ground. In the
case of Clematises, Japanese Maples, and others of tliat class, it is
better to lajcr them in pots sunk in the soil than otherwise, so that
in autumn they may be removed from the parent and transferred to
a greenhouse, where they can be more safely nursed than they would
be in the open ground.
Conservatory.— Encourage the growth of plants in general, but
at the same time use all available means for promoting early
maturity. Keep climbing plants well thinned and gracefully trained,
permitting them to droop in festoons rather than having them tied np
in any formal way. Evergreens and such deciduous plants as are not
in bloom are benefited by gentle syringings in the afternoon.
Decaying flowers and leaves must be picked off, and neatness and
cleanliness preserved everywhere. From the greenhouses and pits,
introduce successions of annuals and other plants, whether remark-
able for flowers or foliage, and remove plants, the beauty of which is
over, to make room for them .
Stoves, — Encourage growth, shade from bright sunshine, venti.
late freely but cautiously, syringe twice every fine day, water
abundantly, maintaining a moist atmosphere, and economise fire-heat
by shutting up early. Ardisias in flower should be kept in a dry
corner, in order to induce them to set their berries bettor than they
otherwise would do. Poinsettia stumps, cut down, should be kept
in a growing condition, and the cuttings, made of the branches,
should be potted singly and kept in a warm place near the glass.
Plants of Euphorbia jacquinia3flora should be gi'own near the light,
as situated in that way they set their blooms better than when
removed farther from it. Permit early-bloomed Gesneras to go to
rest gradually, and keep succession plants of them in a moderatelj-
cool place, so as to retard, and in that way prolong, the season of
flowering. Shade Gloxinias that are in bloom, and do not touch their
leaves, nor the leaves of Gesneras, with water, as when wetted
they are apt to become spotted. In order to make fine specimens of
Achimenes, grow them in large suspended wire baskets, in which a
good plant has been placed in the centre, and a quantity of smaller
ones should be introduced between the wire meshes. In this way, and
by means of pinching back the shoots, watering liberally, and
syringing once a day, immense masses of flower may be secured.
Save seed of Anthurium Scherzeriannm, prick out this year's
seedlings, and pot them singly when they are sufficiently large to
handle. Re-pot soft-wooded plants, and also young plants of any
description before their roots become matted together, but avoid
over potting. Increase the stock of Begonias by means of leaves
and cuttings, Gloxinias from well ripened leaves, Achimenes from
cuttings, Fentas carnea, Eranthemums, iEschynanthuses, Gardenias,
Francisceas, Coccocypselums, Scutellarias, and many others from
cuttings, choosing stubby half-ripened shoots for the purpose, with,
if practicable, a heel of the old wood attached to them ; Ficns
elastica, Medinilla magnifica, Stephanotis, Theophrastas, Arahas,
Dracienas, Dieffenbachias, &c., from eyes of the stems or branches,
and, if possible, with the exception of the two last named, they
should have a leaf attached to each eye. Increase the variegated
Pine-Apples by means of gills and suckers, and the Screw Pines
from suckers and seeds.
Greenhouses and Forcing Pits.— Sow seeds of Cinerarias
and Calceolarias, shade them, do not water them until they have
germinated, and pot the suckers from old plants of the former as soon
as they are large enough for that purpose, placing them for a time
in a cold frame, having a north aspect, keeping them rather close.
Sow Chinese Primulas for late blooming, and re-pot where necessary
the earlier sown ones and those propagated from cuttings. Keep up
a succession of Colouses, Balsams, Cockscombs, and other Celosias,
Schizanthuses, &c., and keep them dwarf and stubby by setting them
near the glass, and in light and airy houses. Use such pits as have
a north or east aspect for retarding Pelargoniums and other subjects
required for blooming late in the season. Show Pelargoniums, the
beauty of which is over. Hydrangeas, Spirteas, &c., should be placed
outside in some shady situation. The Pelargoniums should be dried
off, the Hydrangeas when ripe should be cut back, and the growth
of suckers should be encouraged ; when large enough, the latter
may be separated and treated as cuttings ; plant the Spiraeas in a
rich and shady border. Place tree Carnations in pots for late bloom-
ing outside or in a north house ; and, as regards pot Roses, plunge
or transplant them out of doors. Sow seeds of Humea elegans, and
prick off young plants of it raised from previous sowings. From
Aloes and Yuccas remove all snckers, pot them in yellow loam, grow
them in a cold pit, and they will form nice plants by next year.
Increase Bouvardias by means of cuttings, pot those already rooted,
and re-pot and pinch older plants ; in all eases using a moderately
light soil. Supply Chrysanthemums liberally with water, and put a
July 12, 1873.]
THE aARDEN.
39
layer of well-decayed manure on the surface of the pots, which
should be out of doors, plunged in ashes; in order to have very
dwarf plants, propagate now some of the shoots from layers or
cuttings. All hard-wooded greenhouse plants must be kept in shape
by means of repeated pinohings, so as to promote a stocky growth,
and any rooted plants from spring-struck cuttings should be potted
at convenience.
Orcllids. — All Orchids growing freely should be examined, and
any requiring shifting should receive (hat attention. Maintain a
night temperature of about 70' or 75° in tlio East Indian house,
allowing 10' or 15' of a rise during the day. The Mexican house
."should be kept about 5' lower, and the coolest house — the New
(iranadian one — 5' under that. Look after greenfly, scale, thrips,
red spider, woodlice, wireworms, cockroaches, and other pests, and
employ every effort for their extirpation. Keep up a moist atmo-
sphere by syringing and spilling water on the benches, passages, and
walls ; but do not -water the plants too liberally. Admit air freely
but judicionsly, and shut up early in the afternoons. Do not shade
the plants too mnch ; merely protect them from brisk suDsliine, and
endeavour, by abundance of light and other means, to harden and
mature the young growths.
Perns. — In the tropical Ferneries, fire-heat can now be almost
dispensed with ; the temperature, however, should not sink under
70' at night, and 10° more would do no harm ; an increase of 10'
may be permitted throughout the daj'. Maintain a moist atmo-
sphere; water growing plants abundantly, dew them gently overhe.Td
with tepid water, bnt refrain from damping the fronds of Gynmo.
grammas, Cheilanthes, and Maiden-hair and other such Ferns,
and re-pot any that have well filled their pots with roots, and that
are not already in large pots. Seedling Ferns must be pricked out
after they have germinated, and can be transferred wiihont
difficulty from the seed-pans. Spores should always be sown as
soon as they are ripe ; and young plants growing on Asplenium
bulbiferum and viviparum, Woodwardia orientalis, and others, should
l>e separated and treated as ordinary plants, or the fronds containing
them may be taken off and layered like Begonias. Keep a sharp
watch over insects of all kinds ; remove decaying fronds, and ever}',
where preserve neatness and order.
Camellias. — Most Camellias have their wood and flower-buds
by this time sufficiently developed to necessitate removal to cooler
quarters, so as to get their wood well ripened. Examine spring-
grafted and inarched plants, and* unfasten all ligatures from such as
have united and are growing, but still keep them in rather close
quarters. Do not entirely head back the stocks to the scions until
the latter have fairly started into growth, but shorten any too vigo-
rous growth on the part of the stock. The end of this month, and
for six weeks afterwards, is a good time for grafting Camellias ;
therefore have good, healthy, and well-established stocks in readiness,
also a close pit or frame inside a cool honse for the reception of the
*' worked " plants. They require dense shading for a time, and any
that are too tall may be laid on their sides or in a sloping direction.
Azaleas. — Shift such plants as are growing freely, using as soil
good peat and some white sand only ; water abundantly, and main-
tain a moist atmosphere ; pinch back young plants, and destroy red
spider and thrips on their first appearance. Top-dress such plants
as are not shifted with good soil, adding, at the same time, a little
of Standing's manure. The last fortnight of this month and the
whole of next month is an excellent time for grafting Azaleas,
selecting for stocks such kinds as Verschaffeltii and Phoeuicea. Treat
them like Camellias.
Seaths. — Most growers now place their plants on beds of ashes
"Out of doors; and, when this is done, if the pots are not plunged, a
piece of matting or thick cloth should be placed on the side exposed
to the raid-day sun to keep the roots from being injured. Quick-
growing and soft-wooded kinds do well thus treated ; amateurs will,
however, find it safest and best to keep their plants in well-ventilated
pits or frames, in which they will not be subject to great fluctuations
of temperature. Gently dew the soft-wooded kinds overhead, and
•use flowers of sulphur to counteract mildew, should it make its
appearance. Pick off all decaying blooms and seed-vessels, which
only tend to weaken the plants on which they are allowed to
jremain.
Hardy Fruit Garden. — Shorten and thin shoots on espaliers
^and wall trees, beginning at the tops of the trees flrst. Apples,
Pears, Plums, and Cherries may be subjected to this treatment, with
'the exception of Morellas, which bear next year's fruit on this year's
wood. Syringe wall-trees now and then with clean water, and after,
"wards with tobacco-water, as a preventive to aphides, or dust the
■affected parts with powdered tobacco or snuff. Peach and Nectarine
'trees ought to be syringed every flne afternoon with pure water ; bnt
■other trees may receive this attention less frequently. Pick off
curled leaves, hand-pick grubs, and wash such parts as are affected
with American blight with a mixture of soft soap, sulphur, and water.
Any shoots of young trees and standards affected with aphides will bo
effectually cleansed if the parts affected are dipped in a decoction of
Quassia chips and soft soap. Young fruit-trees must now be pruned
to the number of branches required to be retained, which should bo
tied out to stakes. On high-trained trees and loug-stemmed standards
several shoots should be allowed to grow on the stem, but kept
shortened to about 6 inches in length, so as to proportionally increase
the bulk of the stem, and to keep the stem from becoming hide-
bound ; they must, however, be removed in winter. Bad Cherries
first, then the other kinds of stone-fruits, and last of all Apples and
Pears. Previously prepare the stocks by pruning their stems ; but
leave the head untouched, so as to utilise the sap. Stocks grafted in
spring which have failed may now be budded ; and, in the case of
those that have taken, have the ligatures removed and the scions
firmly supported by means of stakes. Protect Cherries, Strawberries,
Gooseberries, andKaspberries from birds. Thin Raspberry canes,
where too thick, by removing the weakest; and layer Strawbcny
runners, both for forcing and for forming fresh plantations, cutting off
the runners beyond the layered joint. In the case of those to bo
forced, the joints must be iaserted in sunk 3-inch pots filled with rich
soil ; and, as soon as they are fully furnished with roots, the runners
may be separated from the parent plants. Eemove all useless
runners.
SOCIETIES, EXHIBITIONS, &c.
EOYAL BOTANIC SOCIETY.
July 9th and 10th.
This, the last of this society's exhibitions this year, hardly sustained the
character of its predecessors. Its chief features were the misccUaneoua
collections, Ferns, Roses, hardy herbaceous plants, and dinner-table
decorations. Fruit and vegetables, of which there were none, were
sadly missed, as were also the numbers of distinguished horticulturists
which such displavs bring together. The evcming fete was a brilliant
affair ; but the fear of subjecting valuable plants to the influence of so
much gaslight doubtless kept away many collections that otherwise would
have been present.
Stove and Greenhouse Plants, &o.— Exhibitions of these
were limited, and the specimens small. Mr. B. S. Williams showed a
good half dozen consisting of Aeridcs odoratuni majus, AUanmnda
grandiflora, Erica Aitoni superba, Anthurium Scherzerianum, Ixora
Colei, and Cypripedium barbatum. Mr. J. Wheeler and Mr. G. Wheeler
also exhibited successfully in this class, and the latter showed some
plants with sweet scented flowers. B'or a miscellaneous collection,
arranged for effect, Mr. J. Bester, Pine Apple Nurseries, was first with a
fine displiy of Rhopalas,Browneas,Dracienas, Yuccas,Musas,Das5'lirions,
Fuchsias, and Ferns, in front of which were a magnificent specimen of
Kalosanthes coccinea and various small flowering plants. Mr. J. Aldous,
Gloucester Road, was second ; and Mr. Ci. Wheeler, Regent's Park,
third. Mr. B. S. Williams contributed a very fine group, in which were
various kinds of Orchids, Palms, Ferns, Agaves, Heaths, and Cycads ; also
several of the newer species of stove and greenhouse phmts. Messrs.
Carter & Co. furnished several nice dwarf forms of bedding Lobelias,
and Mr. Croucher a group of Agaves. Mr. C. Turner showed a collec-
tion of Carnation and Picotee blooms, and Messrs. Eollisson & Sou had
an extensive group of very fine stove and greenhouse plants. Ferns,
Palms, and hardy herbaceous plants.
Fine Foliaged Plants.— In the class of six fine foliaged plants
Mr. Wm. Bull was first with a grand specimen of Cycas revoluta, a plant
of Encephalartos Jamesonii with a trunk 3 feet high and 10 inches
through, surmounted by a fine crown of fronds, L-a,tania Barbonica,
Dracasna lineat.n., and a pair of tree Ferns ; Mr. G. Wheeler was second
with good specimens of Lomtir'a gibba, and others, and Mr. J. Wheeler,
Stamford Hill, third. Mr. G. Wheeler was first in the class of a dozen
Cannas, and Messrs. E. G. Henderson and Son, second. The speomieus
in these collections were large and beautiful in colour, which varied from
bright green to bronze green or copper. Amongst them were Schubertii,
ruljra superbissima, Oriflamme, Prcmices de Nice, gigantea major, and
Anna;i discolor. For Caladiums Mr. Jael, Regent's Park, was first with
large specimens of Houlcttii, Chantinii, Precile, Wightii, Prince Albert
Edward, and Due Adolphe de Nassau ; M. Ritchie, Frognal, Hampstead,
was second; and Mr. G. Wheeler third, lu the class of four Dracfenas
Mr. Wm. Bull was first with fine plants of grandis, a robust growing dark-
leaved new sort; Chelsonii, another dark-leaved kind; Shepherdii, a
variety with broad green leaves edged with red ; and the green and
white-leaved Reginre ; Mr. Bester was second with excelsa, Mooreana,
Nigro-ruhra, and Reginte ; and Messrs. Carter and Co. were third. For
a group of coloured-leaved Coleuses Mr. Jael was first with plants chiefly
of the golden-edged kinds.
Palms and Ferns. — The Palms, which were of good useful kinds,
formed one of the best features of the show. Mr. Bull, of Chelsea, was
first with half a dozen, consisting of Areca lutescens, rubra, and sapida ;
Dfemonorops melanochjetus, Seaforthia elegans, and Hyophorhe Ver-
40
THE GARDEN.
[July l-J, 1873.
schaffeltii. Mr. Ci'ou'jlier, gardener to T. J. Peacock, Esq., was second,
witli equally good, but smaller, plants ; and -Mr. G. Wheeler was third.
Hardy Ferns were fresh and beautiful, and many of them nicely tassolated
orcrested. Messrs. Ivory and Sons were tirst in this class, Mr. James,
Isleworth, second, and Mr. G. Wheeler third ; the kinds exhibited being
principally varieties of Lady Fern. lu the nurserymen's class of six exotic
Ferns, Mr. B. S. WilUams was the only successful exhibitor; and in the
class of a pair of tree Ferns Mr. Bester, Pine Apple nurseries, was first,
Mr. G. Wheeler second, and Mr. T. Farrow third, each having nice
couples of Dicksonia antarctica.
Hardy Plants. — Specimen herbaceous plants were remarkably
well grown and flowered. Those from Mr. Pai'ker, of Tooting, which
were first, consisted of Delphinium Mahama, violet blue ; D. magnifioumj
intense blue; Liliumcroceum, with nine fine flower-spikes ; Orchis foliosa,
with seven flower-spikes ; Stenactis speciosa, with its Aster-like flowers ;
CEnothera venusta and Fraseri, both yellow-flowered showy plants, not
unlike one another ; Campanula coronata and C. carpatica. Spiraea
Fihpendula, Erigeron glaucus, and a red double-flowered Pyrethrura. Mr.
Ware, of Tottenham, was second with a somewhat similar group ; and, in
addition to that, he exhibited a large miscellaneous group of Penstemons,
also single and double-flowered Delphiniums, and a basket of bedding
Violas, some stands of cut blooms of Carnations and Picotees, and a stand
of twenty-four beautiful trusses of herbaceous plants, to which a second
pi-ize was awarded. In the class of twenty-four trusses of blooms of hardy
plants, Mr. Parker was first with perhaps the finest and most varied group
ever exhibited. It comprised trusses of Lilium croceum and fulgens
Sappho, Delphinium Bella Donna and Hendersonii, Gloxinia-flowered
white Foxglove, Penstemon Jeffreyanus, Epilobium augustifoUum album,
Centranthus ruber fl. albo, Hypericum calycinum, Veronica amethystina,
Catauanche crerulea bicolor. Geranium sylvaticum fl. pi., Pteonia Belle
Donaiseima, Gillardia aristata, Centaurea macrocephala, Hesperis matro-
ualis fl. pi., Rudbeckia Californica, Spiraea Fihpendula fl. pi., Coreopsis
lauceolata, Coronil la rosea, Dianthus hybridus John Bull, and the red and
white Lathyrus latlfolius. For a group of Lilies Mr. Bull was first, with
two varieties of Lilium auratum, L, superbiens pjramidale, longifoliura,
three varieties of Thunbergianum, Croceum, &c. Mr. Ware was second,
with somewhat similar plants ; and Mr. C. Turner third, with several
examples of L. auratum. Messrs. Lane and Son exhibited some very pretty
evergreen shrubs and ornamental Conifers.
Roses. — These, as a whole, were scarcely so bright or beautiful as
usual, the late heavy rains having somewhat damaged the blooms.
Conspicuous among dark crimsons were Horace Vernet, S. E^eynolds
Hole, Xavier Olibo, Louis Van Houtte, Charles Lefebvre, Pierre Notting,
and Thomas Louvet ; amongst bright red kinds Richard Wallace. Senatour
Vaisse, Leopold the First, Alfred Colomb, Etionne Levet, Camille Bernardin,
and Marie Rady where the best, while prominent amongsi; pink whitish-
coloured varieties were Souvenir d'ua Ami, Mai-guerite de St. Amand,
Miss Ingram, La France, and Baroness Rothschild; yellows embraced
Marechal Niel, Gloire de Dijon, Celine Forestier, and Madame Margottin.
Messrs. Paul & Sou, Cheshunt ; Mr. Turner, Slough ; Mr. Cant, and Mr.
Webb, were the successful exhibitors among nurserymen. Mr. Farrow,
Mr. W. Ingle, Mr J. Skinner, and Mr. Hollingworth occupied the same
position in the amateur's class.
Pelargoniums and Fuchsias. — Among Pelargoniums there
were some good tricolours and other Irinds belonging to that section, and
a very nice collection of show sorts were fux-nished by Mr. C. Turner, of
Slough. For half a dozen zonals Mr. Burley, Brentwood, Essex, was
first, with finely-bloomed plants of Prince Bismarck, deep crimson, lai'ge
truss; Creraorne, Etna, Valliant, Paradise Beauty, and a pink flowered
sort. Mr. Weston was second, and Mr. G. AVheeler third. 3Ir. Wm.
Paul, of Waltham Cross, exhibited a very fine collection of zonal Pelar-
goniums, remarkable for the size of their trusses and the brightness of
their colours. For a dozen tricolour kinds, Mr. J. Pestridge, Uxbridge,
was first, with good plants, having wonderfully brilliant leaves, of Mrs.
Turner, Mrs. Rousby, Florence, Sophia Cusack, Imperatrice Eugenie,
Mrs. Headley, Miss Burdett Coutts, Lass o' Gowrie, Lady CuUum,
Charming Bride, and Caroline Longfield. Mi. J. Wright was second,
and Mr. Burley third. And in the class of six zonals Mr. R. Watson was
tirst, Mr. Chancellor second, and Mr. Goddard third. Fuchsias were
chiefly of a pyramidal form, large, not too stiffly trained, and well flowered.
In the class of six, Mr. Walker, Gunnersbury House, Acton, was first,
with Reine Blanche, Conspicua, Mrs. Marshall, Rose of Castile, Puvitani,
and Souvenir de Chiswick ; Mr. J. Weston, Clapham Park, was second;
and Mr. J. Wright third.
Plants for Table Decoration.— These were from 18 inches to
24 inches m height, airy and graceful in appearance. Mr. Bull was first
with Dremonorops palembanicus and plumosus, Hyophorbe Verschaffeltii,
Curculigo recurvata variegata, Pandauus Veitchii,and Croton Weismanni ;
Mr. B. S. Williams, and Mr. Bester were equal second, and Messrs. E. G.
Henderson and Son third. Other groups consisted of Palms, Ferns,
Dracaenas, Rliopalas, and similar plants.
Dinner-table Decorations, Bouquets, &c. — These were sub-
stituted this year for exhibitions of fruit and vegetables; and, though
some of them were very pretty, they exhibited no improvement on those
shown at previous metropolitan shows. Table bouquets of cut flowers,
not tied, were chiefly arranged in little March stands, and some of them
were very pretty ; and hand or bridal bouquets presented no improve-
ment whatever on those every day exhibited for sale in shop windows.
Miss Blair, Miss Harris, Mrs. Soder, Mrs. Gardiner, Miss Hyder, Mr.
Buster, Mr. Brittain, and Mr. Mortlock were the most successful exhibi-
tors in these classes. Messrs. Dick Radclylle and Co. showed some nice
window decorations. The same firm likewise exhibited a floral fire-screen ;
a large rustic vase, furnished with suitable plants ; and a suspended orna-
mental basket, suitable for a conservatory. Mr. Bester also furnished a
pretty floral window-screen. For a hanging suspended basket, Mr. Jeal
was first with a wire basket, in which the Stag's-horn Fern grew around
the sides and bottom, through the meshes of the wire, and a plant of
Pteris longifolia occupied the centre. Miss WilUaras was second. For
rustic baskets set on pedastals, and in similar positions, Mr. Cole, of
Ealing, was first, Mr. Croucher second, Miss Williams and Messrs.
Aldous equal third, all having very tastefully-furnished stands or vases.
Certificates of Merit— These were awarded to tlie following :—
Kleagnus sp. (Veitch), a very ornamental shrub, bearing a profusion of red
berries.
Agave perbella (Croucher), a medium-sized, strong-growing sort, with
formidable hooked spikes.
Agave Corderoyii (Croucher), a strong growing strap-leaved sort, with small
In-own spines.
Agave Verschaffeltii variegata (Croucher), a pretty little plant, with yellow
stripes along the centre of tlie leaves.
Lilium Kramerii (Carter), a beautiful Lily, with pale blush large flowers and
narrow leaves.
Campylobotrys Ghieshreghtii variegata (Carter), a very beautiful form of the
common one, broadly diffused with cream colonr.
Phajus Marshallia> (Williams), a beautiful Orchid, bearing terminal flower-
spikes of pure white flowers with a lemon-coloured tip.
Acantholimum vonustum (Ware), a free blooming plant, with rose-coloured
flowers and stiS" narrow glaucous leaves.
Corythrogyne spathulata (Ware), a little hardy herbaceous plant, with
glaucous leaves and mauve Aster-like flowers.
Lobelia pumila fl. pi. (Dixon), a double form of the ordinary one— very
attractive and free -flowering.
Stamford Horticultural Society. — This Society held ita
annual Show on Tuesday last, and it was in every way a great success.
In the class of twelve show and greenhoiise plants, Mr. J. Cypher,
nurseryman, Cheltenham, was first; Mr. Parker, nurseryman, Rugby,
and Mr. J. House, the Nurseries, Peterborough, were equal second.
Ferns were well represented ; and Messrs. Paul and Son, of Cheshunt,
showed some nice cut Roses. Fruits and Vegetables were good, but
scarce. Bouquets and table decoiutions were somewhat inferior to those
that were shown last year. Cottagers' productions were excellent.
Window Gardening. — The AVestminster Flower Show of Window
Plants, cultivated by the poor in St. Margaret's and St. John's, was
held on Tuesday last, in College Garden, under the direction of Lady
Aiigusta Stanley, who for some years has been the means of bringing the
highest and lowest of society in this district face to face through their
equal care of flowers. The working men and women — the term in this
district meaning generally the labouring and not the artisan classes —
fornied the first class, the children in the local schools formed the
second, and the inmates or sometime inmates of the local workhouses
and Westminster Hospital made the third. The prizes were distributed
in the evening by Lord Shaftesbury, who made a happy speech on the
occasion. Cheers were at the end given for Lady Augusta, for the Dean,
and for the chairman.
LAW NOTE.
Cauliflower Seed. — We learn from the Ganleno-'s Hecord that an Irish
market-gardener has recovered damages from an eminent Dublin seed firm for
the loss of his Cauhllower crop, arising from a supply of bad seed. In the
course of the trial, it transpired that the plaintiff ordered some Early London
Cauliflower seed, and was supplied with seed of that variety, which had been
saved in Holland. The jury, however, considered him entitled to a verdict,
because he had not been supplied with seed saved in or about London. The
present state of the law in these mattei's is by no means satisfactory, and some
alteration is required to protect seedsmen from the very questionable legal
proceedings to which such a precedent may render them liable.
COVENT QARDEN MARKET,
July IItk.
Homegrown vegetables are good and plentiful, and French Beans, and salad-
ings are still supplied in large quantities from the continent. Bush-fruits are
coming in abundantly, and "of Chei-ries there is a good supply. Of Grapes,
there is still a quantity of last year's produce in the market. Several thousands
of West Indian Pines were sold by aution last week, and another large con-
signment of them is announced.
Prices of Fruits.— Annies, per doz., 6d. ; Apricots, 2s. to 4s. per doz: ;
Cherries, per box, Is. to 2s. ; Gooseberries, per quart. 3d. to 6d. ; Grapes, hot-
house, per lb., 3s. to Rs. for black, 6s. to 123. for Muscats ; Lemons, per 100,
8s. to lis. ; Melons, each. 4s. to 8s.; Oransres, per 100, 10s. to 16s. ; Peaches,
per doz., 18s. to 36s.; Pine-Apples, per lb.. 3s. to 6s.; Strawberries, per lb.,
Is. to 33. ; Walnuts, per bushel, 15s. to 303. ; ditto, per 100, 2s. to 2s. 6d.
Prices of Vegetables.— Artichokes, per doz., Ss. to6s. ; Asparagus, per
100, 43. to 12s. ; beans. Kidney, per 100, Is. 6d. to 2s. 6d. ; Beet Red, per doz.,
Is. to 3s.; Cabbage, per doz.. Is. 6d. to 23.; Carrots, per bunch, youncr
Is., old do., 8d. ; Cauliflower, spring, per doz., Ss. to 6s. ; Celery, per bundle,
Is. 6d. to 2s. ; Coleworts. per doz. bunches, 4s. ; Cucumbers, each, id. to Is.
Endive, per doz., 2s. ; Fennel, per bunch, 3d. ; Garlic, per lb., 6d.; Herbs, per
bunch. 3d. ; Horseradish, per bimdle, 3s. to 4s.; Leeks, per bunch, 6d.:
Lettuces, per doz. Is. to 29.; Mushrooms, per pottle, 2s. to 3s.; Mustard and
Cress, per punnet, 2d. ; Onions, per bushel, 8s. to 123. ; button, per quart, Is. ;
Parsley, per doz. bunches, 63.; Parsnips, per doz., 9d. to Is.; Peas, per quart,
Od. to Is. 6il. ; Potatoes, new, per lb., 2d.to4d. ; P^dishes, per doz. bunches.
Is. to Is. 6d. ; Rhubarb, per bundle, 8d. to Is. ; Salsafy, do.. Is. to Is. 6d.
Scorzonera, per bundle, Is.; Shallots, per lb., 6d. ; Spinach, per bushel, 33.
Turnips, old, per bunch, 9d., young do. Is,
July 19, 1873.]
THE GARDEN".
41
THE GARDEN.
" This is an art
Which does mend nature : change it rather ;
The Art itself is Natuse." — Shalcespeare.
but
NOTICE.
Many coiresponilenfs send rxiiesiions to "The Gakden" u'ithout
giving their name and address, or even any clue to the district from
which they write. We wish it to be understood that no communica.
tion can ie taken notice of if iroaccomjjanied iij the fuU name and
address of the writer, not necessarily for puhUcation, in cases in
which it might be desirable to iniblish the communication. Many
queries of no interest to the readers of "The Gakden," and which
ice desire to answer by 'post, nmv lie at our office unanswered, owing
to the writers not having observed the abovn ride.
BELL-FLOWERS.
(campanulas.)
Just now, wheu many ot the BcU-floivers arc in profuse bloom
ill mountain pastures, fields, and gardens, is a suitable time
to call attention to their great merit as garden plants.
For shrubberies or for herbaceous borders, for isolated beds
in the flower garden, for the wild garden, or for suitable
positions on well-constructed rock-work, few plants are more
suitable than Campanulas, few more easily grown, or more
strikingly effective in summer and autumn. Many of them
also make useful pot plants for indoor decoration, and if
sheltered during stormy weather in a cool frame under a
temporary covering of canvas or tiffany, they will develop
themselves better and look fresher than when fully exposed
in borders. When wanted for pot culture, divide the clumps
in spring and pot the divisions, separately, in a good, fresh,
well-drained compost of fibrous loam, leaf-mould, and coarse
grit or sand. Many of the -species may, however, be readily
propagated bj' means of seed sown in pans of light sandy
soil. Bell-flowers vary much in habit, some bearing long
spikes of purple, blue, or white flowers, from 2 to 6 feet in
height, rivalling the Foxglove in dignity and stateliness ;
others forming dwarf dense patches but a few inches high,
and bearing their flowers solitary, or one or two together, on
short stalks an inch or two above a carpet of fresh foliage ;
while at least one or two species are of creeping or scandent
habit. The genus consists of about two hundred species,
nearly half that number being cultivated in, or indigenous to,
this country. One of the prettiest and commonest among
these Bell-flowers is the Harebell, properly so called, or Blue
Bell of Scotland, a species common in northern localities in
Britain, and one which bears elegant blue or white flowers on
slender wiry stems about a foot high. This species makes an
effective pot plant, and one or two varieties of it are largely
grown for Covent Garden Market, where they may now be
seen. Two other native species — C. latifolia and C. Trachelium
— make stately and effective border plants, growing, as they
do, from 2 to 6 feet in height. 0. pyramidalis is a tall and
strikingly effective plant for the back of an herbaceous
border, or even as a decorative plant in pots. It thrives best
in a shaded position, and bears large blue or white flowers on
stems 5 or 6 feet high. It lasts from six to eight weeks in
flower, and is sometimes grown in country districts under the
soubriquet of the " Chimney Campanula." It is now largely
grown in Holland, but rarely met with in cottage windows in
this country. C. fragilis, C. hederacea, and one or two otber
dwarf or procumbent species form elegant plants for window
baskets or brackets. The following is a list of some of the
best snecies in cultivation :^
Autumn Campanula (Platycodon autumnale). — This is a
strikingly handsome perennial species introduced from China,
and bearing vivid blue flowers, which look as if varnished on
the outside. It grows from 18 to 20 inches high, and sports into
three or four distinct varieties, having single and double white,
and double blue or lilac flowers. Inhabit it somewhat resem-
bles 0. grandiflora, but is distinguished by its more slender-
branched, pyramidal haljit, its branches being leafy to the to]i.
A line plant for the mixed or herbaceous border, planted iu
warm sandy soil, in a sheltered position.
Bearded One-Leaved Campanula (C. barbata). — This is a
pretty summer-flowermg species introduced from Switzerland
nearly a hundred years ago, and still cultivated iu gardens.
Stem, often one-leaved, 12 to 18 inches high, few-flowered;
flowers, blue or white, di'ooping all on one side of the stem ;
outside they are smooth, but the inside is bearded with long
white hairs.
Tui'iED Campanula (C. casspitosa). — This is one ot the
prettiest little species we have, bearing drooping blue or white
flowers, on slender wiry stems, -1 to 6 inches high. It makes
an effective pot plant, blooming in .lune and July. It is, doubt-
less, a dsvarf continental form of oiir British C. rotundifolia or
Scottish Blue Bells. Found ou the mountains of Genti-al
Europe.
CARPATHLiN CAMPANULA (C. carpatica). — A dwarf but effective
kind, introduced into our gardens a century ago from the Carpa-
thian Alps. Its large and handsome blue flowers are arranged
in loose panicles, on stalks 12 to 15 inches high. It sports
into two distinct varieties, one having pure white flowers (C. c.
alba), the other light blue and white (C c. bicolor). It may be
easily naturalised in any good garden soil, and forms a distinct
plant in the herbaceous Ijorder or rook garden. Flowers in
June and July.
Slender Campanula (C. fragilis). — Another dwarf free-
blooming species from the South of Italy, well adapted for cul-
ture on rockwork, or old ruins in light, warm, well drained
soils. It bears loose clusters of pale blue, broadly bell-shaped
flowers, and makes a nice pot or basket plant, flowering in July.
C. fragilis hirsuta is a variety of this covered with long
whitish hairs.
Cheat Bell-floweh (C. grandis). — A very distinct early
summer-flowering variety having a simple fuiTowed stem,
1 to 2 feet high. Flowers alternate, pale violet-blue,
broadly bell-shaped in form, with large pointed segments. It
is easily propagated, either by division or from seed, and is
well adapted for herbaceous borders or margins of shrub-
beries. Siberia and Asia Minor.
Ivy Haeebell (C. hederacea). — A small and very gi-accful
species, with slender creeping branchlets, bearing faint bluish-
purple flowers on slender stalks, nearly erect when fully open,
though drooping when in bud. In a moist position in either
rockery or hardy Fernery, or as a basket plant, this is effective.
It is propagated by division, and requires an abundant supply
of moisture when growing. Britain (western counties), by
the margins of streams ; also in Southern Europe and
America.
Bkoad-leaved ■ Campanula (C. latifolia). — A tall-growing
and effective native species, growing as high as C. pyramidalis,
and bearing axillary blue flowers in a leafy raceme. There
is also a white-flowered variety. By the margins of woodland
walks, at the back of the herbaceous border, or in the wild
garden, this forms a stately plant of great beauty. Native of
Britain, Europe, and Central Asia, flowering in summer.
Wall Bell-flower (C. muralis). — A distinct species, found
on old walls in Dalmatia, and admirably adapted for natural-
ising in like positions in our rock gardens. It is seen to best
advantage when spreading, Uke Ivy, up the face of rockwork.
It is propagated freely from seed, or by division, and blooms
profusely during the summer months, bearing pale violet-blue
flowers in racemes.
LoNG-FLowEKED Habebell (C. nobilis). — A fine large flow-
ered species, growing 18 inches to 2 feet in height, and bearing
large reddish or white flowers, crowded towards the ends of
the branchlets. Flowers drooping, bell-shaped, smooth outside
and hairy within. It is a native of Chiua, and a fine subject
for planting by the margins of woodland walks, or in the
herbaceous border.
Chimney Campanula (C. pji-amidalis). — This is easily propa-
gated either by means of seed or division, and when well
grown it is one of the finest ot hardy or half-hardy decorative
plants. It is admirably adapted for the decoration of apart-
ments during the summer months. It grows freely in a com-
post of turfy loam, well rotted manure, and coarse grit or sand,
requiring an abundant supply of water at the root. It also
42
THE GAEDEN.
[July 19, 1873.
does well planted out in the herbaceous or shrubbery border.
A variety of this plant, of which Mr. Barnes gives a full
account in another column, bears white flowers. It is a
native of Dalmatia.
Baixkr's Harebell (C. Raineri). — A rare and pretty species
from the Alps of Southern Europe, growing only 3 or
4 inches high, and bearing erect, funnel-shaped flowers, one
to three on each branch. Grows well planted on warm ledges
of the rock garden in sandy soil, forming an eifeotive clump
when well established.
True H.^^rebell (C. rotundifolia). — A well-known native
plant, well worth cultivating for the pretty effect produced by
its numerous blue flowers. Clumps of this look very nice
established on the lodges of the rock garden, or on warm
sandy shelving banks and borders, whci-e it blooms freely
throughout the summer.
SiiowY Hajiekell (C. speciosa). — This is similar in general
appearance to C. cajspitosa, but has larger flowers, and varies
in height from 1 to 2 feet. Flowers deep blue, purple or rosy-
purple in large clustered heads, produced during the summer
months. It is a native of Siberia, and soon establishes itself
from seed sown in ordinary soil.
Nettle-leaved Campanula (C. Trachelium). — A vigorous
erect grower, 3 to 4 feet high, with coarse Nettle-like leaves
and tall leafy spikes of purple-violet flowers. There are
three varieties of this plant in cultivation, viz., Double White,
Single White, and Double Purple, all effective for shrubbery
borders, or walks in the wild garden. It is now flowering
freely in several of the public gardens around London, and
is readily multiplied from seed.
Vase Harebell (C. turbinata). — This very dwarf -growing
species grows from 3 to 6 inches high, and bears large and
handsome flowers of a deep purple colour, and nearly 2 inches
across. It is an eilective species for pot culture, and admirably
suited for naturalisation on warm banks, slopes, and sheltered
ledges of the rock garden. It is readily multiplied by division,
or from seed sown in sandy earth.
Wanxer's Harebell (C. Wanneri). — A handsome and
distinct species, 6 inches to a foot high, producing its showy,
drooping, bell-shaped flowers in May and June. It is at
present rare, but extremely effective, bearing numerous dark
blue flowers. It is a native of the Bauat Alps, may be pro-
pagated either by division or from seed, and does well in a
warm sheltered Ijorder or ledge in the rock garden.
In addition to the above, numerous other kinds are to be
met with in cultivation that are worthy of a position in most
collections. Prominent among these may be enumerated such
sorts as the following, viz., C. glomerata, which bears showy
flowers of a deej) blue or purplish colour in terminal clusters
nearly throughout the summer. The double blue, and doulile
and single white forms of this species are also very ornamental ;
The peach-leaved Bell-flower (C. persicLfolia), is a very attrac-
tive plant, of which the double-white and double-blue kinds
are perhaps the best ; C. puUa, a dwarf variety with deep purple
flowers. The white variety of C. latifolia makes a good com-
panion to the common form. B.
NOTES OF THE WEEK.
EOSE GROWING AT BATH.
YoUU correspoDdent (p. 21) is right when he says that Bath is
pre-eminently a Rose-growing place. Roses are certainly grown
largely here, both in private gardens and cemeteries, and they reach
as near perfection as possible. Your correspondent should visit St.
Michael's Cemetery, where all the best Rosea in cultivation are
grown, some of them measuring no less than 23 inches in circum.
ference. Such blooms would amaze even Mr. Hole himself. About
six years ago I commenced to raise Roses from seed ; when I saved
my first seed 1 was told by knowing people that I should never
succeed in raising any good Roses ; the result, however, is that
instead of having a lot of bad seedlings I have a splendid lot of
good flowers. On the 19th of March this year I sowed my seed, and
I have now a nice bed of young plants, most of which are in bloom,
and a splendid lot they are. I have had a great many Rose growers
to see them, and they all admit that they are splendid. The great
Rose show here was too late for me by fourteen days, or I should
have shown some of my seedlings on that occasion.
St. Michael's Cemetery, Bath. William Roles.
We understand that Mr. J. S. Davenport has been selected
from amongst 395 candidates to fill the office of Assistant Secretary
to the Royal Horticultural Society, lately made vacant by the
resignation of Mr. Richards.
DuuixG the past week several van loads of sub-tropical plants
such as Cycads, Palms, Caladiums, Musas, and India-rubbers (Ficus)
have been planted in Hyde Park for the summer season. Musa
Eusete has an effective appearance on the three-cornered grass plot
just inside Albert Gate. The bedding plants are improving and will
soon be at their best.
There is now a fine belt of Yuccas, some 30 or 40 yards in
length, in full flower in Mr. Rivers' nursery, at Sawbridgeworth, and
the effect which they produce is striking in the extreme. The kinds
are Y. recurva, Y. glauca, Y. flacoida, and one or two others. There
is also a pair of nice specimens on the lawn, just opening a profusion
of creamy wax-like flowers.
We hear that a company is being formed for the purchase
and working in all its branches, of Cowan's patent for the heating of
horticultural and other buildings, " without cost of fuel."
We learn by circular that the Lawson Seed Company is now
fully organised, and that the required capital (£50,000) has been fully
subscribed and called up. Under the board of directors, aided by
efficient management, this company is now in a position to maintain
the prestige of the well-known name which it bears. It has acquired
all the extensive nurseries and seed warehouses of the old firm, both
in Edinburgh and London.
Tfie Abbe Morlion, in a letter to the Revue Hnrtieole of the
16th instant, states that he has succeeded in raising some Artichokes
of extraordinary size, the largest of which produced a head weighing
nearly 3 pounds, and measuring 1 foot across. The Abbe, in his
letter, gives a detailed account of the raising and culture of this
" phenomenal " variety, which he has named " L'Artichaut de
Beaulieu," after his property of Beaulieu (Correze).
Favouuahle accounts reach us respecting the fruit crops.
Small fruits and Cherries are very abundant and of average quality.
In some of the low-lying districts fruit trees have suffered severely
through late spring frosts. In some cases, however, the damage is
confined within narrow limits. At Sawbridgeworth, one side of a
hollow in the nursery is planted with Rivers' Early Prolific Plum,
these suffered severely along with some of the choicer Pears, while
the same kinds in higher positions, a few yards off, are bearing
enormous crops, so much so that the branches are propped to prevent
the weight of fruit from breaking them down. Walnuts appear to
be scarce, but from most other fruit trees we may confidently expect
full crops.
Mi(. W. Carrutheus, says Nature, has just issued his official
report for 1872, of the Department of Botany in the British Museum.
The additions to the herbarium during the year are spoken of as
large and important, rendering more and more pressing the necessity
of increasing accommodation for the arranged herbaria. The species
included under several of the natural Orders, both in the general and
in the British herbarium, have been entirely re-arranged during the
year, and much use has been made of the herbarium by botanists
preparing monographs. Numerous interesting additions have also
been made to the structural series, both in the fruit, the fossil, and
the general collection.
The promoters of the Royal Horticultural Society's Exhi.
bition at Bath have every reason to be satisfied with the results of
the undertaking. Although the number of visitors was not so large
as at Birmingham last year, it will be found that, in a financial point
of view, this j'ear's show is quite as successful, if not more so, than
its predecessor. The admission on the first four days was as
follows: — Tuesday, 2,530, sum taken at the gates, £69 17s. 6d.;
Wednesday, 6,205, £509 IBs. lid. ; Thursday, 37,356, £867 16s. 2d. ;
Friday, 11,000, £408 8s. 4d. On Satm-day the admission fee was
sixpence, and about 7,000 persons visited the show, the receipt at
the gates being £235 18s. 6d. The aggregate attendance was about
53,000, and the total receipts at the gates £2,107.
A DISCOVERS has been made by a French firm of paper manu.
facturers which seems likely to interest English Hop growers. At
the last general assembly of French paper.makers, MM. Jourdeuil,
Parizot, and Gusseo submitted some samples of a new textile fabric,
namely, the sheath of the Hop stalk. By removing this outer skin,
and subjecting it to a certain chemical process, a textile substance
possessing the qualities which make rags so valuable in paper,
making — length, suppleness, and delicacy of texture, has been
produced. The invention is patented, and seems one that should be
noticed in a country which requires much paper and grows Hops in
abundance, and where it may do something to compensate for the
proverbially precarious nature of the Hop harvest.
July 10, 1873.]
THE GARDEN.
43
THE FLOWER GARDEN.
THE TWIN-FLOWER.
(linn.ea borealis.)
The name of Liimasus, the gre.it master of botany, is bonio
by a pliiiit which, though humble iu size, is one of great delicacy
and beauty. It is a little creeping evergreen plant, about
twice as large as is represented in the engraving. It belongs
to the Honeysuckle f.amily, and as each slender, upright stalk
bears two flowers, it has received the common name of Twin-
flower. The flowers arc white, often tinged with pink or
purple, delicately fragrant, and drooii with a modest air that
is very cliarming. It is usually found in moist woods, where
it forms a dense carpet. It is an excellent plant for a shady
rock-work, and when once established grows rapidly. The
plant was discovered by Linnajus in 1732, and his friend
Gronovius bestowed on it the name of the discoverer. In the
well-known portrait of Linna3ns, ho is represented in his
travelling suit with a cluster of the Twin-flower in his hand.
The Linnasa is a peculiarly northern plant, as its specific
name, borealis, would indicate ; and is found in both conti-
nents. In Northern and Central Europe, it is found in woods,
spring I found ray Narcissi a month later than last year, and
my earliest Lilies from ten days to a fortnight. If your readers
will date back one week from the day of publication, they
will then generally know what Lilies bloomed the preceding
week ; but in the present instance they will have to date back
a fortnight, as I was not able to complete my paper in time
for the last issue.
A day or two since I was charmed with an array of that
loveliest of all Lilies — Lilium japonioum, and shall therefore
commence my present list with it.
31. L. japonicum (Browuii), delicately fragrant ; the three
inner segments ivory-white ; points gracefully rolled back,
with a raised bar of crimson running down the back of each
petal, and on either side of it a tinge of green ; the three
outer segments white inside, crimson outside, and, when rolled
back, the crimson shows through the ivory-like substance of
the petals, thus imparting to the flower a I'osy glow distinctly
margined with pure white. When grown under glass, the
flowers are almost white. Last year Mr. G. P. Wilson had the
largest and purest white flower of this variety I have ever seen,
a result attributable entirely to superior cultivation.
32. Thunbergianiim alteruans, glowing rosy-scarlet, tinged
and sometimes, though rarely, in open rooky situations. In
Britain it is confined to the Fir woods of some of the eastern
counties of Scotland, and, according to Bentham, to a single
locality in Northumberland. In America it is very common
northward, and is found sparingly as far south as New
Jersey and Maryland. Aside from its intrinsic beauty, the
plant is a favourite with all who love wild flowers, and more
especially with botanists, on account of the illustrious name it
bears. It is supposed to be rather difficult to cultivate, but
where the soil is moist and light it grows freely in borders.
We saw it the other day forming wide-spreading tufts on the
margins of some of the masses of shrubs in Mr. Latimer
Clarke's charming garden on Sydenham Hill. It is easily
grown in beds of peat kept moist, or placed among the
Alpine plants in a cold frame, or even on the window sill, on
an aspect of the house not too exposed. Our illustration is
from the American Agriculturist.
LILIES PAST AND PRESENT.
(Second Early Kinds).
In these reports on the different kinds of Lilies, I have not
added the periods of blooming, as I do not consider this year's
flowering to be a fair criterion on that point. In the
with apricot; lower half of petals freely spotted; a very
beautifvd variety.
33. Thunbergianum macranthum fulgens. This I purchased
on the continent, under this name. It is a robust kind,
growing almost as tall as some of the varieties of Davu-
ricum already described, but the flower resembles that of
a true Thunbergianum, and alfords a good illustration of
how the red Lilies of Japan merge into the red Lilies
of Europe. Colour tawny crimson, shading down the petals
to orange-crimson, and with a pinkish glow at the bottom.
The flowers are produced in a compact umbel.
34. Thunbergianum cuprcum, coppery bronze-scarlet ; petals
gracefully recurved.
35. Thunbergianum latimacuTatum, a splendid variety, rich
orange-scarlet, flaked with crimson.
36. Thunbergianum atrosanguineum, rich blood-crimson,
slightly shading off to orange, lower half of petals spotted
with black.
37. Thunbergianum fulgens, rich crimson, more or less
stained with tawny yellow ; when fully established a fine
showy variety.
38. Concolor; scarlet, slightly stained with crimson, lower
part of petals spotted with Ijlack, anthers scarlet. This is a
cliarming dwarf species from Japan, mostly producing one
flower, but sometimes more. Several roots should be grown
44
THE GARDEN.
[July 10,1873.
in a pot to produce a display. In the conservatory borders it
should be grown in clumps.
39. Candidum, ilowers snow white, with conspicuous yellow
anthers ; delightfully fragi-ant. Parkinson speaks of this
under the name of Lilium album, and states that the poets
called it Jnno's Lily, so that in his day, as at present, it
was the Lily of sentiment. He adds that, this Lily was
so common in his time that it might be found in almost
every garden. There was, however, another white Lily de-
scribed by him which we do not appear to have, viz., Lilium
Byzantinum, a kind which differed from Candidum, in being
broader in the divisions of the perianth, and in the number of
the flowers, which ranged sometimes from 100 to 200 (but
ordinarily the plant produced about two dozen flowers), and
a stem as broad as the hand. I have never myself noticed
fasciated stems amongst the plants of Lilium candidum.
Have any of your readers ?
40. Candidum maculatum, white streaked with purple.
41. Candidum fol. maculatis. This variety is remarkable
for its conspicuous gold-blotched foliage throughout the
autumn and winter months. The leaves, however, have a
great tendency to become green.
42. Candidum fol. aureo-marginatis. Throughout the
autumn and winter months the clear gold-margined foliage of
this plant is exquisite.
Of the Martagon Lily, Parkinson appears to have had in
cultivation a number of varieties, and it is very doubtful if
some of them are not now lost. At the head of his list he
has set Martagon imperiale sive Lilium montanum majus,and
describes it thus : — " The Imperial Mountain Lily has diverse
circles of green leaves set together at certain distances round
about the stalk ; the intervening space between the circles
bare, and on the top of the stalk three to four score of flowers
confusedly set together;" and further on he says, "it hath
been sometimes observed to bear many flowers at several
spaces on the stem one above the other ; the colour of the
flowers being a fine delaj'cd purple."
43. Martagon album, pure white ; a very handsome Lily.
Parkinson mentions a white variety with spots.
44. Martagon Catani. — I am indebted to Mr. Max Leichfclin
for this remarkably handsome species, the flowers of which
are of a rich glittering crimson-plum colour.
45. Martagon purple. — This variety, which is the most
common in this country, has flowers of a somewhat dull
purple.
46. Cauadense puberulum. — This is one of the new North
American Lilies. The reflexed part of the segments is
orange-scarlet, while the remainder of the flower is a deep
yellow, profusely covered with brown spots ; a very
handsome species, and one which will doubtless be an acquisi-
tion for Rhododendron beds, owing to its majestic growth and
profusion of richly coloured flowers.
All the Lilies mentioned in this article can be confidently
recommended for pot culture. Peter Babe.
12, King Street, Covent Garden.
CAMPANULA PYRAMIDALIS.
This plant, which is generally better known as the Chimney
Campanula, has been, for many years, one of our best and
most showy conservatory, window, or fire-place blooming
plants for the months of August and September; at the same
time it is not cultivated as much as it ought to be, considering
its merits. Prom the years 1818 to 1828 it was cultivated
pretty largely by two florists in the neighboui'hood of London,
and I have never since seen it better cultivated in any place
than it was in those days. Its cultivation is simple, easy, and
inexpensive, and I will here i-elate it. There are two varieties,
the white and the blue, both grand, late, summer-flowering
plants, both requiring the same simple treatment, and both
may be kept in full flower from early in July till late in
October by ]5]acing some of the plants in April in a warm
south aspect, and others in a north, shady, cold position.
Moreover, several shades of blue may be obtained by shading,
placing some plants fully exposed to the sun, and the appli-
cation of strong clear manure-water.
They may be propagated to any extent in the following
manner. Procure a strong plant ; shake it out of the earth in
October ; break off all the strong roots into about 2 or 3-
iuch lengths ; dibble them into deep boxes, or 10-inch flower-
pots, filled with good open rich garden soil (leaving the tops
of the roots level with the earth's surface), and place them for
the winter in a cold pit-frame or under a greenhouse stage.
Prepare in winter a good piece of ground, by well manuring,
trenching, ridging, and pulverising it. Lay it down in the
end of March or beginning of April ; shake out your storeplants ;
which inautumn were bits of roots,but are now nice little plants,
mark out your rows two feet apart, and plant carefully, by
making holes with a spade or trowel, two feet apart in the
row ; hoe, scarify, and keep clean all the summer. By the
next October they will be very strong plants indeed, and
should then be taken up and potted in 8, 10, or 12-inch pots
according to their size and strength ; place them in turf or
cold pits for shelter and protection during the winter. At the
same time do not forget to take off one or two of the strongest
roots from each plant, put them in their full length, and place
them away iu a winter store for next year's stock, with their
small roots and fibres attached to them. In this way you can
get large, clean, healthy, and very strong plants — and such as
will produce from seven to fourteen or fifteen strong shoots each
— for flowering iu succession next year. They may be made to
grow to any size or height by training, and watering them
copiously with manure-water while in pots, and will cover the
end of a large room, passage, or window. I have thus grown
them to an extraordinary size and beauty. The white and
blue grown together, with then- shoots trained and inter-
twined, produce a very fine effect. Stock roots should never
be taken from plants that have flowered, as the plants pro-
duced from them are pretty sure to flower spuriously during
the next summer in their store-ground, and are not to be
depended on. Here I may mention, also, the beautiful little
Campanula Garganica (a glorious late summer-flowering plant
for indoor, outdoor, border, rock-work, &c.) tliat I so
much improved nearly fifty years since. I raised it in several
varieties of colour, and grew them with their thousands of
flowers on single plants, that were considered truly grand. It
is now rarely seen well grown. I may some day give my very
simple method of growing it easy and well. J. B.
Reek Plants in Shade. — What rock plants will grow in shade,
under the drip of Laurels, and in a draught through a shrubbeiy ? —
E. M. D., Fineon. [Primroses, Periwinkles, St. John's AVort,
Woodruffe, Musk, Winter Aconite, Anemones, Arum italicum,
Betonicas, Campanulas, Dentarias, Epimediums, Strawberries, Fritil.
larias, Funkias, Galanthns nivalis, G. plicatus, Gaultherias, Geraniums,
Geums, Heucheras, Irises, Lamiums, Leuoojums, LinniBa, Lysi-
machias,Mimulu3ea, Mitchella, Myosotises, Narcissi, Omphalodes verna,
Sanguinaria, Saxifraga cordifolia, S. crassifolia, Geum, Squills, Sedum
spectabile, Smilacina bifolia, S. stellata, Tradescantia, TroUiuses,
Tussilago fragrans, and Violets.]
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Gold-netted Honeysuckle {Louicera aurea reticulata).— It may interest
some to know that this blossoms as tar north as Fifeshire, We have a plant of
it here now in flower, trained on wires on one of the walls of the mansion, on
which its green leaves, prettily netted with gold, have a fine effect. — H. Kose,
The Garde7ii>, Gravgemuir, Fittemceem.
Weeds on Lawns.— Will you kindly tell me how best to eradicate riantains
and other weeds on my lawn. — B. [Slip a narrow but strong and sharp knife
through them a little below the crown, and pull them clean out, disturbing
the turf as little as possible. By doing this regularly and persisting in it you
will get rid of them.
The SilpMum of the Ancients. — The interesting article on Silphium may
be made more com])lete by referring your readers to the words Cyrene and
Cyrenaica iu Smith's Dictionary of " Ancient Geography." There is a
good plate of the coin with the Siiphium on it, and references to the classical
authors who mention the plant. Can any one help me to the Narthex
Assafcetida described in the article? — H. N. Ellacombe, .BiC^on.
Diseased Rose-leaves. — A few days since I observed a yellow marbled or
mottled appearance on the upper surface of the leaves of many of my Rosea, while
the under side is covered with a powdery matter of a bright orange colour. The
leaves so affected are now withering fa^^t. I enclose a few for j-our inspection.
The disease, if it be such, is extending itself rapidly amongst my plants. — J. B.
[Your Roses are suffering from a small Fungus (PuccLnia rosa?) which attacks
the under surface of the leaves. It chiefly makes its appearance on plants
growing in dry soils. Ko cure has yet been found for this disease, but Mr. Rivers
recommends, as a preventive, that the Roses should be lifted and replanted
every autumn, giving them at the same time plenty of manure, and stirring
the Boii 3 feet deep.]
July 10, 1873.]
THE GARDEN.
45
THE ARBORETUM.
HA£DT TREES AND SHRUBS.
BY GEORGE GORDON, A.L.S.
ACER SACCUARIXUM (tiIE SUGAR MAPLE).
Tuis forms a tree £rom 30 to 40 feet high, with a round
spreading head, very similar iu appearance to that of the
A. saccharinum. — Leaf of a young tree.
Norway Maple. It is a native of North America, from Canada
to Pennsylvania, and covers a gi'eater extent of the American
Leaf of an old tree.
sitnations. It was introduced in 1735. The leaves of the
Sugar Maple vary very much in .shape ; those on old trees are
broadly and somewhat bluntly five-lobed, not deeply divided,
and nearly entire on the edges, with the three outer lolies
much the largest ; while those on young trees are deeply and
very acutely five-lobed, and sinuately toothed on the edges ;
they are all cordate at the base, quite smooth on both surfaces,
light green above, glaucous and prominently nerved beneath,
aud on long and rather slender footstalks, frequently tinged
with red ; and just before they fall off turn to a yellowish-
brown colour. Flowers small, yellow, and both hermaphrodite
and males, disposed iu short, compound, drooping corymbs, on
short pilose peduncles, and produced in May. Fruit of keys
rather small aud smooth, with the wings somewhat diverging.
From the sap of this tree the Americans make a large quantity
of very good sugar. The sap is obtained by making a hole in
the stem of the tree, in an ascending direction, with an auger,
and introducing a spout about half an inch into the hole ;
warm days and frosty nights are most favourable for the plen-
tiful discharge of the sap. The Bird's-eye Maple wood of the
cabinet-makers is also the produce of this Maple. The length
of the leaf is 7 inches, including the footstalk, which is 3 inches
long, and the breadth is -5 inches. The Acer nigrum (the Black
Sugar-tree or Rock Maple of the Americans) is only a variety
of the Sugar Maple, which principally differs iu having tho
leaves downy beueath and of a darker green, and in the tree
not attaining to so large a size.
Male and Female Auoubas and their times of Flower.
ing. — In the last number of the Revue Horficole, M. Carriero, in
reply to the question whether, amongst Aucubas raised from seed,
male plants are more numerous than females, or whether, as happens
in the case of many monoecious and dioecious plants, the male flowers
are developed sooner than the female, states that his own experience
is that, amongst several thousands of Aucubas which he has raised
from seed — (1.) Those which have flowered are, with few exceptions,
male plants ; and (2.) That the few female plants which made their
appearance, have flowered much (sometimes two, and even three
months) later than the m.ale plants. M. Carriere concludes his obser.
vations by inquiring whether these peculiarities have been remarked
by other cultivators P
NOTES AND QUESTIONS ON TREES AND SHRUBS.
soil than any other species of Maple ; it flourishes best in a
rather damp, alluvial soilj but will not thrive in dry and exposed.
large Deciduous Cypress at Pain's Hill.— The following is the measm-e-
ment of a deciduous Cypress at the top of the lake hei'e. Its height is 8y feet;
the circumference of the trunk, at 20 feet from the ground is 7 feet 3 inches ; at
10 feet from the gi'ound, 8 feet 3 inches ; and at 3 feet from the ground, 10 feet.
It has no knees that I can iind ; possibly when the i-iver o%-erflows its banks the
deposit of leaves covers these up, whereas trees of the same kind of Cypress on
the margin of the lake show them. — T. Cleiients, Pain's HiU, Sin-ret/,
Propagating the Holly— As I am desirous of increasing my stock of
Hollies, I shall be glad to know how I can best raise them from seed. — Ahatech.
[The Holly may be propagated by seed, budding, grafting, and by cuttings.
The seeds of the Holly, like those of the Hawthorn, &c., do not come up the
fii'styear, and are, therefore, commonly buried in a little pit in the soil, whore
they are allowed to remain for a twelvemonth, and are then taken up and sown
iu beds of finely prepared soil.]
The Best Time for Transplanting Conifers.— Will you kindly tell me
what is the best time for transplanting Conifers and large Portugal Laurels.
I was unfortunate with many moved in the winter and early spring. — C. W.,
Croifclon. [We shall be glad if experienced planters will say a word or two on
this matter, as old-fashioned practices in this respect have iJeen much departed
from by many modern ])]anters. — Ed., The Gaeden.]
Eemarkahle Group of Planes.— Close to the Bosphorus stands what is
called the Plane tree of Buyukdero, known also as the Plane tree of Godfrey of
Bouillon, who is said to have rested under its shade when leading his army to
Jerusalem in 1097. It has tlie appearance of a single tree, but on close
inspection is found to consist of nine trees closely joined together. The
circumference of the united trunks is over 133 feet. The height of the group
is 195 feet, and the circumference of the spread of the brjiuches is 364i feet.
Part of the trimks has been hollowed out by fire, and eight or ten persons can
be sheltered in the cavity.
Sea-side Trees.— I have found no trees succeed so well as Piffus insignis and
the Corsican Pine. I have plants of the latter growing and flourishing where
the Sycamore and Beech, twenty years planted, never could even get into
respectable bushes. Both Pines also have the advantage that hares and rabbits
will not touch them, and the wood of the Corsican Pine is very valuable, while
that of the Austrian, another great tree for the sea-side, is worth but little. I
have also succeeded in growing the Aleppo Pine (Pinus halepensis). from seeds
brought from the Isle of St. Marguerite, opposite Cannes, where this Pine grows
with its roots down to tho salt water, and where it withstands the most terrific
sea gales without seeming a bit the worse for them. Those who wish to plant
near the sea should plant as follows : Pinus halepensis, Corsican Pine, Pinus
insignis, Pinus austriaca, Picea nobilis, and Cupressus macrocarpa. — A
Pbactical Plauieb.
46
THE GARDEN.
[July 19, 1873.
TACKING PLANTS IN HOT COUNTRIES.
Stkanof. to tell (s.ay8 " Eos " in the EnijUsh Mechanir) , the primitive
Hindoo was the first discoverer of the proper modus operandi in packing
tender cuttings, and to his intuitive simplicity I am heavily indebted
for a largo portion of the floral treasures I collected and had the
pleasure of transmitting during my long sojourn iu the East and
other quarters. The following is a desci'iption of the process : —
Having tied your various cuttings up in lots, and all of as nearly the
same length as possible, proceed to cat down that very ubiquitous
tree, a Banana. Say your cuttiugs are 18 inches long, you will
require a case of 2 feet ; you therefore chop off a thick portion of
the above length, and next, with your axe, split it lengthways and
remove the fleshy bark, set like the coats of an Onion, layer upon
layer. Within this case you tightly pack your cutting, securing the
two halves of the Banana stems with ties of bark or twine ; then you
make a stopper for each end of the same substance, and dipping them
first in moist clay, drive them in, and cut them o& quite even with
your box. The package should then be sewn-up in stout wax cloth,
bearing the direction, destination, &c. I will now give two satisfac.
tory instances of its merits. A friend at a distance of some hundred
miles, who had promised me some choice Chinese Chrysanthemums,
was requested by me to pack them as above — the season being very
hot. Ho despatched them by transport waggon, but by some acci-
dent the address had been defaced and the package subsided
among " lost goods." After several weeks' delay and much
correspondence, the same was duly forwarded to me, and I opened
the case rather anxiously — but what was my surprise to see
the plants all alive, and more than one with newly-formed roots.
Again, I was on a tour in the North-west Himalayas, and coming
across a superb specimen of the gi-eat Climbing Rose in the
old garden of a ruined palace, I set to work, and soon packed
myself a collection of cuttings thereof in a Banana box ; this I
carried about with me in all manner of climates and temperatures for
about five months. When I descended to the plains of India two
cuttings were alive, and I subsequently saw one of these growing in
the garden of the friend for whom I carried them. I strongly
recommend the importation of this invaluable article from the West
Indies. I believe horticulturists will prize it highly, especially the
dealers in tender exotics. This pithy porous article is cold as ice,
strong and elastic as leather, and moist and juicy as a Cabbage leaf
— the great virtues in a plant envelope. I will now give an illusti-a-
tion of another substance I used, under particular circumstances,
with similar success. When sojourning in the North-east Himalayas
(the Upper Burrampooter region), the humidity of the air may
be conceived when I state the annual rainfall may be counted in
hundreds of inches (excepting Terra del Fuego, the greatest on
the earth). Here I found green Bamboo, for the above reason,
vastly superior to Banana ; almost equally cool, more capacious,
and with far less tendency to become mouldy dn-'ing a very long
river voyage to Calcutta. Such are the dimensions of Bambusa
in those remote wildernesses, that milk buckets are constructed of
one joint by the native herdsmen. I have since bethought me of
imitating the cool porous humidity of these natural plant-cases by
substituting a long box of sheet cork, thickly varnished outside with
gntta percha and pitch (two parts of the latter to one part of the
former), this case to be lined with spongio-piline ; succulents to be
packed therein in dry charcoal dust ; all other plants or cuttings to
be previously wrapped in strips of linen moistened with distilled
water, and the spongio-piline similarly damped. This answers well
for long voyages. The following modes of conveyance to the most
distant countries have all been attended with success, but there are
obstacles to their general employment.
1. The bundle of cuttings, being packed air-tight and water-tight
in sheet india-rubber, is immersed in a ship's water-tank.
2. Packed similarly, they are stowed in a ship's ice-room.
3. Enwrapped in several folds of wax-cloth, and then dipped
several times in a liquefied mixture of soap and wax till densely
covered, these many coats can be afterwards pressed with the hand
into a dense mass.
The beautiful Lilium giganteum of the Himalayas was long in
being introduced into Europe ; the bulbs invariably failed, until Dr.
Royle hit npon the soap and wax process. Collodion for healing the
points or ends of cuttings is also a modern practice to prevent
" bleeding " and exclude air. There is a valuable substance in use
throughout the N.W. Himalayan Alps for roofiug dwellings and
granaries — i.e., Birch bark ; this tough pliable product I found far
superior to any kind of paper or cloth as a wrapper. The plaut
collector spreads a quantity of fresh damp moss on one of these sheets,
and rolls the whole up tightly, using ties to secure the parcel ; his
bundles are then stowed into a " kilta," or long basket, can'ied end.
ways with a strap, on the back of a sturdy mountaineer.
THE INDOOR GARDEN.
HARE'S-FOOT PERNS.
(davallias.)
The old genus Davallia is now broken up into various sections
by modern pteridologists, but as the name is still familiar in
most gardens, we shall adhere to it in this case. Most
of the species are natives of tropical or sub-tropical countries,
and produce their fronds at intervals along a creeping rhizome
which is more or less covered with chalfy scales. Many of
the species are valuable decorative Ferns, and useful cither
for pot culture or for hanging baskets, and ornamental vases
in the conservatory or drawing room. Some furnish elegant
fronds for cutting, and among others useful for this purpose
we may mention D. pyxidata, D. elegans, D. dissecta, D.
bullata, D. tenuifolia, and one or two others. The fronds
selected for this purpose should be well developed, and then
they will last a long time in water.
These plants grow well in a compost of fibrous peat and
sand, to which about one-fifth of fresh turfy loam may be
added. The pots should be thoroughly well drained, for
though Davallias, like most other Ferns, like an abundant
supply of water when growing, they speedily show signs of
weakness in a sour and stagnant compost. Some of the
smaller species, as D. parvula and D. joedata, may be grown on
the trunks of the larger Tree Ferns, and grow very well in
such situations if plentifully supplied with water by sy^i.^ging
them over once or twice a day. D. aculeata is a curious
soandent species, and may be grown as a stove climber. One
or two fine species have been added to our collections recently,
as the stately D. Mooreana and the elegant D. Tyermanni.
D. hemiptera is another pretty little species, introduced by
Messrs. Veitch & Sons, of Chelsea. This plant, of which we
give an excellent illustration, reminds one of some of the
smaller-growing Lindsa3as in habit and general appearance.
We shall here allude briefly to a few of the best Davallias in
cultivation for general decorative purposes.
D. BULLATA. — A dwarf-growing species from the Malayan
Archipelago, bearing light green triangular fronds at intervals
along a creeping rhizome, the latter being covered profusely
with reddish-brown scales. It is a useful Fern, and soon
envelopes the pan or wire basket in which it may be grown
with its dense green fronds. Its elegantly cut fronds are
valuable for grouping along with choice cut flowers.
D. ELEGANS. — Another creeping species from various parts
of tropical Asia, admirably adapted for covering the old dead
trunks of Tree Ferns or rock-work in the warm conservatory
or Fernery. Its fronds are larger than those of the last
species, and of a bright green colour. Both this species and
its still more elegant variety D. dissecta, are admirably suited
for culture in vases or hanging baskets, being of tree and
vigorous growth.
D. HEMIPTERA. — A pretty little species from the tropics,
bearing a profusion of dark green pinnate fronds, which vary
from three to twelve inches in length. It gi'ows very freely in a
temperate Fernery, and makes a dense and effective plant
grown in a shallow pan. Our illustration shows its habit and
general characteristics.
D. MOOREANA. — One of the most noble species in cultiva-
tion, producing gracefully curved fronds, 2 to 4 feet high,
nearly as broad at the base, and of a delicate pale green colour.
The large fronds are elegantly cut into numerous small blunt
segments, and are remarkable for the prominent manner in
which the sori show in a dotted manner on the upper surface.
It will make a grand exhibition plaut, and grows vigorously
in an intermediate temperature.
D. PARVULA. — This is a very dwarf species, of Liliputian pro-
portions, but useful for growing on a block of wood, or on the
stem of a tree Fern. Its small, dark green, finely-cut fronds
are about an inch long, and nearly as broad at the base, pro-
duced at short intervals along a slender rhizome. This little
plant is a native of Borneo, whence it was sent to Messrs.
Voitcli by their enthusiastic collector, ]\Ir. Thomas Lobb.
D. rENTAPHYLLA. — This is rather an uncommon species iu
collections, and very distinct, somewhat resembling a Pteris
in the shape of its thick fronds, which are of a dark and
shining green colour, generally divided into fine segments.
July 19, 1873.]
THE GARDEJT.
47
hence its speciflo name. It makes an efieotive plant grown in
a broad shallow pan, well elevated on a compost of rough
fibrous peat and sand. It is a native of Malaga, and reiiuires
stove treatment.
D. TYXiDATA. — A strong-growing and very ornate species
that does well in a moderate temperature. Its large triangular
fronds are borne on dark brown rhizomes, which alVect an
erect habit. Its young fronds are of a charming light green
colour, while the older ones, when thoroughly hardened,' keep
a long time in water after being cut. When well grown this
plant makes an effective specimen, especially in spring and
early summer. It is
a native of Aus-
tralia.
D. TENUIPOLIA. — A
slender -growing
species oF elegant
habit, forming beau-
tiful specimens when
well grow n. Its
fronds are elegantly
cut into a multitude
of light green seg-
ments, and drnop
over at the points in
the most graceful
manner possible. Its
variety stricta is
rather more erect in
habit, and Ijoth make
fine exhibition or
decorative plants
grown in pots, in a
stove orintermediate
temperature. Native
of the tropics.
F. W. B.
MASDEVALLIAS.
These rauk amonast
the fiDest of all Orchids,
and they arc more
easily grown than
many less important
members of the great
family to which they
belong. They are
plants of dwarf habit,
and have bright green
leaves, all more or less
succulent. The tallest
of them does not grow
beyond a foot high,
and they are as free in
growth as a plant of
that stature can pos-
sibly be. Each shoot
sends forth an eye, and
in cases in which great
luxuriance is present,
a couple of eyes which
grow on into leaves, be.
come of a darker green
as they come to matu-
rity; and when ripe,
so to speak, the small pseudo.bulbs send forth flower peduncles.
These peduncles rise clear above the foliage, and yield one, and, in
some cases, as in M. tovarensis, from three to five flowers.
Harryana. — This is the most ornamental, the easiest grown,
and the freest flowerer of the genus. The flowers, too, are of greater
size than those of its compeers. It was sent home from the country
in which Veitchiana was found, and being somewhat similar to
that kind in general appearance, in leaf and foot-stalk, it was con.
sidered to be Veitchiana. When it came into flower, however, it
was found to be a most distinct and beautiful species, which Prof.
Reichenbach named Harryana, in honour of its discoverer, Mr. Harry
James Veitch, of the Royal Exotic Nursery, Chelsea. It is as
sportive as a Pelargonium, varying greatly in colour between an
Davallia hemiptera.
intense purple and a blood-like crimson. Nothing wo have seen in
flowers has so much pleased us as this Masdevallia.
Veitchiana. — This was the greatest prize among high-coloured
Masdevallias until the advent of Harryana. Even now it takes first
rank as a flower, only it is not so free in blooming, and it is yet much
scarcer throughout the country than Harryana, notwithstand-
ing that it has been much longer known. It is one of the most
distinct of tho race to which it belongs, and its formation is more
after tho rare elephanticeps than other cognate species. Like the
others, its potaline segments are small and concealed within the
orilico of tho tube. The scpaline segments are connate, but the
dorsal sepal is much larger here than in either M. coccinea, M. Lin-
den!, or Harryana.
It forms a conspicuous
portion of the flower,
and gives it a more
elongated appearance
than it otherwise would
have. Moreover, while
in Harryana and
L i n d e n i we have
the dorsal sepal twisted
and flexible like a
thong, in this there is
the same rigidity as
there is in the inferior
sepals, and conse-
quently the dorsal
sepal stands flat and
erect. The margins
of all these sepals roll
back for two-thirds of
tlie length of the
flower, counting from
the dorsal sepal down-
wards, so that each
flower looks, when
closely examined, to be
turned outwards and
backwards like the
lapel of a coat. It is
not an unpleasing dis-
tinction, but it is very
decided, as all the
others we have named
stand flat to the face.
Nature has been more
bountiful to thisspecies
than to the others, for
on its surface are mul-
titudinous crimson
hairs glowing in the
sun with great vivid-
ness, and imparting a
delightful contrast to
the orange with which
the crimson is more or
less suffused. The
orange colour predomi-
nates in broad, almost
formal, flakes, on the
inner faces of the in-
ferior sepals, so that
we have a flower pes.
sessing even more in-
teresting details than
Harryana.
liindeni. — This is
likewise a gem. Its
soft, glowing, puce colour captivates the eye at once. Botanically
speaking, it is not very distinct from Harryana, but it is not
sportive. In almost every case the tint or liue of colour is the
same. The flower is, however, much smaller than that of
Harryana, its lobes are rather more divided, and its dorsal sepal
smaller. It has the same thong-like appearance, thi-owing itself
back and looking as if it would twist itself into a knot. It has
a pure white eye at the orifice, and is also white at the neck in
connection with its peduncle. It has no relation at all, as was
once thought, to M. coccinea, that being a distinct species from
all others, distinct in flower and in growth. We would not, how-
ever, hesitate to merge it with Han'yana, as they have little
else but colour distinction to separate them, only Lindeni, so-called,
48
THE GARDEN.
[July 19, 1873.
is poor in comparison with many o£ tho exceedingly brilliant forma of
Harryaua.
Ignea. — Thia is quite a distinct species, distinct in its mode
of growth, in the formation of its flower, and in other minor charac-
teristics. It is the nearest approach to a scarlet which we have in
the family, not oven excepting coooinea, which has much of the orange-
scarlet about it ; iguea, however, is as fiery in appearance as its name
would betoken. Like the others, it is monosepalons, and, like them
too, it has very minute petals, lip, and column. These last parts are
more completely concealed than in any of the other species by the
dorsal sepal ; instead of being thrown back as in the others, it bends
forward and stands parallel to the inferior sepals nndenieath it. This
is a marked characteristic in this species, although in regard to form
it is much like Harrj-ana and Lindeni.
Coecinea. — This is the shyest flowerer of the whole family.
It has been cultivated in England for a quarter of a century, and it
would not be going beyond the fact to say that it has not flowered
twenty. five times. This is owing in some degree to its being kept in
too great summer heat, as we find it flowers annually when it gets
strong, and the flowers are beautiful, but by no means so good as
those already named and described. It resembles M. ignea in having
its dorsal sepal bent forward ; but it docs not look flexible, and
stands at an angle of considerable elevation, exposing the orifice of
the tube, and the petals, lip, and column, to the e3'e of the observer
and to the action of iusects. Its two inferior sepals, although
connate, are only so towards the base, and the flower generally is
not so large as its more immediate associates. It will be still
sought after, although it must give place to every one of those
named above.
Tovarensis. — This is the purest white that could be
imagined, purer even than that of the Butterfly Orchid (Phalfonop-
sis). Its sepals resemble those of Lindeni, but I'un abruptly more to
a point. It is the only one of the large-growing section that pro-
duces from a three to a five-flowered peduncle, and it is the only one,
too, except M. infracta, M. ochracea, and snch like, that will bear
flowers a second and even a third time from the same peduncle. It
is the most valuable of the section to which it belongs, and grows freely
in a cool house. Its habit is much like that of Harryana, but the
leaves are paler, although in good cultivation they grow quite as large.
Caudata. — This is the one collected by I5ruckmuller, that
came home in such quantities, and ic would have borne his name
but for a prior claim in favour of caudata. Some of the varieties
of this are very poor ; one which we have flowered is, however, veiy
good, large, beautifully spotted, and altogether captivating ; this
form resembles M. infracta, the dorsal sepal being nearly uniform
in size with the inferior ones, and the orifice consequently wider.
The petaline segments are much larger than those of any of the
family, and so is the labellnm. Its colour is not particularly showy,
although in point of detail this species will vie with any in culti-
vation. The sepals then are broad and terminate abruptly in a
point, the ground-colour is greenish-white, becoming more fixed as
the flowers get older. On the ground-colour is a series of lines of
dull crimson spots radiating from the base towards the extremity.
The petals are also spotted in the same way, and the labellum,
which is jointed like that of a Bolbophyllum, is covered with short
dense hairs ; altogether it is a most interesting variety.
These species are the best in cultivation, and wo would commend
all who have the means of growing them to do so ; and if they keep
them cool enough in summer, and give them plenty of moisture, both
in the atmosphere and at the root, they will be rewarded with
quantities of flowers of the most brilliant and captivating character.
All that has to be done in winter to be safe is never to allow the
thermometer in the frame or greenhouse in which these plants are
grown to fall below 4f)^, and in no case up till the month of March
to have them above 60° of the same standard. Keep them hugging
the glass and out of the sun in summer, and give them as much of
it as they can get from November to March. — The Farmer.
BOUGAINVILLEAS AS POT PLANTS.
It has been said that B. glabra is the only species belonging to this hand-
some genus that succeeds satisfactorily in pots ; but that is a. mistake ;
for B. speciosa thrives equally well under pot treatment, and is much
more showy and beautiful thauB. glabra. The latter is however hardier
than B. speciosa, and will flower in a lower temperature. It should be
allowed to rest thoroughly during winter, in the cool end of a stove.
In January it should be pruned back close to the old wood, just as
one would prune a Vine, and then it should be shifted, shaking out a
good portion of the old soil, and repotting in good turfy loam, with
which a little charcoal has been mixed. As soon aa it is a little
established, it should be started in a brisk heat, and almost as soon as
it begins to grow it will commence to flower, and continue doing so
from April to August or September. The habit of growth of this
species is very compact and neat, and on every little shoot will be
almost certain to appear beautifully coloured bracts, which are very
effective. B. speciosa, which is very often confounded with and named
B. spectabilis, differs from B. glabra in having very dark leaves,
covered on the upper surface with small hairs, while those of B.
glabra are bright green and quite smooth. B. speciosa produces
large panicles or wreaths of bracts of a lovely mauve colour. It is tho
kind brought prominently into notice some years ago by Mr. Daniels, of
Swyncombe, who was the fii-st cultivator who succeeded in blooming
this beautiful species in England. A friend of mine had at one time
a plant of it in a 9-inch pot. The same year in which it came into
his possession he shifted it into the same pot in which it has since
been grown for the past six years. The fh'st year it bloomed very
shyly indeed, but the year following, and up to the present time it has
flowered abundantly — so much much so, that at times it has been
foand necessary to cut away several panicles of flowers to make room
for others, so freely were they produced, and they averaged 2 feet
in length, and the bracts were finely coloured. The mode of treatment
pursued differs but little from that followed in the case of B. glabra,
only it is never allowed to lose all its foliage, as in the case of the
last-named kind. The same soil is used for potting purposes; and
during the time the plant is in flower, which is from the beginning of
-ipril till the end of June, it is placed in a cool conservatory. When
it has done blooming it is taken to the stove to induce it to make and
also to rij^en its growth ; a point of much importance with this as
well as with other kinds of hard-wooded plants. About February or
early in March a dressing of similar soil to that in which it wag
potted is given. When it commences to make growth it is kept well
watered, and, when the bracts begin to colour, plenty of manure,
water is given till they become fully expanded ; then it is withheld,
and only clear water is administered. The reason why B. speciosa
frequently fails when cultivated in pots is because it is kept too dry
and not allowed to make free growth. A spherical wire trellis, like
that used for such climbing plants as Dipladenia amabilis, Cissus
discolor, and similar plants should be provided for it, and over this it
should be allowed to ramble at v/ill during the time it is making its
growth ; and when tho bracts begin to exhibit themselves the plant
can be tied into shape. B. spectabilis, the kind with which speciosa
is confounded, has never flowered satisfactorily in this country.
Mr. Daniels, who has succeeded in blooming it, states that the bracts
begin to show in November, and that, consequently, from want of sun
at that dull season, they generally drop off. It is to the cultivation
of B. glabra and B. speciosa in pots, and especially the latter, that
cultivators should turn their attention. It is diflicult at times to
find room in a stove to plant out this glorioua Brazilian climber, but
space could be afforded in most places for a specimen in a pot. It is
a most effective exhibition plant ; and wherever a fine example of it
is met with, it clearly proves that the grower of it has claims to be
reckoned among the most saocessful and beat accomplished of plant
cultivators. R. D.
A New Winter-flowering Sage.— Under the name of Salvia
rutilans, M. Carriere calls attention to a variety of Salvia not uncom-
mon on the Continent, which he considers an excellent subject for
greenhouse or conservatory decoration at a season when flowers are
least plentiful. The following is his description of it in the last
number of the Rcvne Horticole : — Stems numerous, branching, from
2V feet to nearly 4 feet high ; leaves long, oval, lance-shaped,
rounded aud notched at the base, with very long acuminate points,
and covered with soft down ; flowers numerous, of a very brilliant
scarlet, arranged in spike-like racemes at the extremities of the
branches. It commences to flower in October, and blooms con-
tinuously through a great part of the winter. The plant is a vigorous
grower, aud succeeds in almost any light aud warm soil. Young
plants should be grown in a mixture of free loam, spent hot-bed mate-
rial, and a little peat soil. Old plants may be planted out in the
open air iu ordiuary garden soil as soon as all danger from frost
has ceased. Those intended for indoor decoration in winter should
be planted in a good airy position, in rich well-prepared soil. Daring
the summer they should bo watered as they require it, and the most
vigorous shoots should be well pinched in, so as to form neat and
compact little bushes, of regular shape, and rather dwarf stature.
About the end of August they should be takeu up, potted, and trans-
ferred to a temperate house. At this time they require a good deal
of water. In less than two months they will come into bloom ; and,
judging from the coloured plate given by M. Carriere, the brilliant
scarlet flowers must be exceedingly effective, and the plant is doubly
valuable for producing such a long continuous bloom in the dull
season. It is easily propagated by cuttings, which strike readily.
Salvia rutilans is now being sent out by MM. Thibaut and Keteleer,
nurserymen, Sceaux, France.
July 19, 1873.]
THE GAEDEN.
49
PAPER PLANT SHADES.
It is often a causo of loss to an amatenr, that he has not an easy
way to sliade a plant or two, or a few seedlings jnst priekeil ont and
put on tho greenhouse shelf. The little contrivance here figured
consists simply of a short stick with a scrap of wire or a long brad
let into the end of it, the other end being pointed. Push such
sticks into the pots or into the nicks of the shelves of the top row
that wants the shade. Insert other sticks of any kind into the lower
pots, so as to keep the shading material from bearing ou the plants ;
then lay newspapers over them, allowing tho small points of wire to
pierce the top edge of the paper, which then falls nicely over the
Paper Plant Shade.
lower pots and shades them, while by merely lifting up the lower
edge you can look at the plants at leisure, without in any way
disturbing the arrangement. A. D-Vwsox.
Everlastings. — What is the proper treatment of Ph^nocoma
prolifera grandiflora ? what the best way to propagate it ? and what,
also, is the best time to cut the flowers, so that they may be used for
decoration during the winter? — Jvsior. [This kind of Everlasting
ucceeds best in pots well drain'ted in good fibrous peat, with a liberal
admixture of sand. The temperature and general treatment should
be the same as those given to ordinary hard-wooded greenhouse
plants, except that these everlastings dislike syringing overhead.
They strike freely from bits of leading shoots about 2 or 3 inches
long, inserted in silver. sand and covered with a bell-glass. If
required for drying, the flowers should be gathered as soon as they
are fully expanded.]
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Fragaria indica.— This plant somewhat resembles F. semperflorens, but is
more drooping in habit. It is a very pretty plant for a bracket in the green-
house, or as a window plant. It grows freely in a m,oderate temperature, and
produces its pretty white tlowera and crimson fruit in tolerable abundance.
— F. W. B.
Anemia rotundifolia.— This is a distinct Brazilian species, which may be
seen growing at Kew, and is interesting on account of its closely resembling
the very rare deciduous Adiantum lunulatum. Like the last named species, it
has oblong, oblique, curved pinnse, and is also furnished with a viviparous,
caudate termination of the rachis.
The Aquatic Fern (Ceratopteris thalictroides).— This rare and interesting
species may now be seen growing vigorously in the Victoria House, at Kew.
It has also been cultivated by Mi\ Speed, at Chatsworth, for several years
past, and is admirably adapted for aquarium culture. It grows very freely
potted in fibrous loam and a little sand, after which the pot may be plunged
below the surface of the tank. Like the beautiful Aponogeton distachyum,
this plant will grow well in a large bell glass where the convenience of a
tank or aquarium is not at hand.
Orcliis foliosa- — One of the best plants of this fine herbaceous Orchid we have
ever seen, if we except a fine specimen of it shown some years ago by Mr. A.
Turner, of Leicester, was one exhibited by Mr. T. Ware, at the Royal Horticul-
tural Society's Show at Bath, The leafy stems of this plant were about 2 feet
high, each bearing at its apes a dense spike of large puii^le flowers. The plant
was in a fresh and healthy state, being furnished with a profusion of healthy
foliage. It is a native of Madeira, but does well in a cool greenhouse, potted in
a compost of turfy loam and peat, the pot being thoroughly well drained. — B.
Cordyline Banksii. — This is grown chiefly for the beauty of its leaves, but
I have just now two plants of it flowering lieautifuUy in my conservatory, to
which, in that condition, they are great ornaments. They are planted out in a
border of good loam, are of medium size, and well furnished with healthy
foliage. Each has produced great branched panicles of pure white flowers,
that are at once graceful and showy. These plants have received no special
care since they were planted out last year, and the temperature of the con-
servatory is only kept from falling under the freezing point in winter. —
WlLLIASt Egliwgxon.
THE GARDEN GUIDE.
SUFFOLK.
THORNHAM HALL.
Tn)s stands in a well-wooded park, containing about -1,000 acres.
Tho Oaks and other timber trees growing here are old and fine, and
the whole place possesses an air of nobility and grandeur. The gardens
and grounds are extensive and varied, comprehending a variety of
styles of furnishing ; such as, for instance, a geometrical flower-
garden under tho windows, scroll-gardens in Box, mixed flower,
garden, Rosery, avenue of turf, groups of shrubs, and choice trees — a
succession of distinct scenes of beauty, each differing from the others.
Then there are old-fashioned conservatories, verandahs, and covered
ways leading into the kitchen garden, where there is a nice range of
glass well filled with flowering plants. Grapes, Peaches, Melons, &c.
Dinner-table, room, and staircase decorations have long been a great
feature at Thornham Hall, and great quantities of plants are specially
grown for that purpose. Wo saw here the finest lot of Poinsettia and
Euphorbia jaquinia^flora that we have ever seeu. The fruit and
vegetable departments are carefully managed, the walls are well
furnished, and the fruit houses likewise. — The Earl of Hartesmere
(Lord Henniker) ; gardener Mr. John Perkins. Three miles and a
half south-west of Eye.
GLEVERING HALL.
This is a substantial brick mansion, standing in a large park near
Wickham Market, and surrounded by nice gardens and extensive
pleasure grounds. The park is comparatively modern, and is well
wooded; and great pains were taken some years since to get the
common Furze established in large patches all over it as covert. Ou
the south side of the house is a geometrical flower garden ; on the
west a smooth lawn, and on a higher level, standing at right angles
to the house, is a noble architectural span-roofed conservatory, with
a cupola on the top — a conspicuous object in the surrounding
scenery. There is here a Taxodium sempervireus iO feet high, and
6 feet in girth 1 foot from the ground. The conservatory generally
contains some of the finest specimen Camellias and Rhododendrons to
be seen in this county. The kitchen gardens here have long been
celebrated for tho excellence of their Pear trees on the walls. —
Occupied by Colonel Charteris ; gardener, Mr. Hill. One mile from
Wickham Market, six miles from Woodbridge.
HIGH HOUSE, CAMPSEY ASH.
This is a quaint old building, almost surrounded on two sides by
canals, evidently the remains of a moat almost universal around '
old houses in East Anglia. Even the best of farm houses have traces
of moats. In front of the house is a bowling-green, enclosed by a
Yew hedge, thick, dense, and high. The top is finished with gro.
tesque figures cut out of the Tew. This curious hedge makes the
bouse look older than it really is. There are also some very fine far-
reaching Cedars of Lebanon upon the lawn, probably the oldest in
the county, tho branches of which are supported and bound toge-
ther with iron bars, clasps, and chains. Roses do exceedingly
well at Campsey Ash, and quantities of them are grown in borders
and in beds. Double hardy Primroses were largely grown at one
time in these gardens, especially the claret, or bright purple kinds.
The flower garden and lawn are pretty, and the kitchen garden
fruitful and close at hand. There are also some nice plant and fruit
houses. — J. G. Sheppherd, Esq. ; gardener, Mr. Keen. Two miles
east of Wickham Market, six miles N.N.E. of Woodbridge.
RENDLESHAM HALL.
This niausion is surrounded by far-reaching shrubberies, extensive
lawns, and glowing flower gardens. The position is somewliat flat,
but remarkably well wooded. The kitchen gardens have long been
celebrated for their fruitfulness, and especially for the excellence of
the Grapes produced in a noble range of Vineries, lofty and wide,
stretching right across the garden. Most of these have been reno-
vated and newly planted, and they still sustain and even excel their
former reputation. An excellent collection of fine Camellias has also
for many years been one of the finest features of these gardens.
Several houses are devoted to Orchids, among which are some
fine specimens. Fine foliage, stove, and greenhouse plants and Ferns
are also particularly well grown ; amongst others, Adiantum Farley,
ense, and DavalUa Mooreana are noble examples of grace and
beauty. There are many plant and fruit houses — some of the
former of large dimensions, giving full scope for the growth of large
specimens, for which Rendlesham is now becoming famous. There
are few gardens in the county more worthy of a visit. The new
flower garden in front of the Hall is remarkably well furnished,
and indoors the lover of plants, especially of Orchids, will find much
to admire. — Lord Rendlesham ; gardener, Mr. Mills. Five miles
north-east of Woodbridge, three miles south-east of Wickham Market,
the station being within about two miles.
50
THE GARDEN.
[July l^, 1873.
GARDEN DESTROYERS.
WIKEWORMS AND GRUBS.
DuniN'G last ppring I added a piece of new meadow land to my
kitchen garden, and find now that it is so infested with wirewornis
and brown grubs, which destroy all my young Cauliflower and Cabbage
plants, as to render my new garden useless. How can I destroy
them ? — W. [These vermin are always destructive to vegetation ;
that is to say, every kind of vegetable planted on newly broken-up
pasture or old turf-land is sure to suffer from wireworm, if not per-
severingly attended to for the first two j-earg afterwards with tolcr.
ably liberal dredgings of salt, at the rate of 6 cwt. to 8 cwt. per acre,
when the weather is cloudy and rainy, and constant surface stirring
of the soil, with hand scarifying or methodical hoeing on fine dry
days, no matter how often it is performed, in order to well intermix
and incorporate the soil. The treatment described, however, will
very soon eradicate the grub and wireworm, and wonderfully improve
the growth and health of all kinds of garden vegetation. At the
same time, if any part of the ground is pretty well covered with grow-
ing vegetation, and it is not convenient to sow or cast on the salt in
a regular way evenly all over the surface, sow over and amongst the
crops broken-up or small pieces and dust of linseed oilcake. This
the wireworms will eat, and then swell up and burst ; but salt is the
masterpiece to clear such vermin permanently. It will very soon do
so if methodically applied, and will also improve the soil for a luxu-
riant vegetation for the future. As soon as any crop is cleared,
apply a dredging of salt and fresh air-slaked hot lime ; give the sur-
face a good deep scarifying ; fork, and tumble it np into rough
ridges, in width according to the crop intended to be planted, and plant
or sow half-way up the ridges on one or both sides, or on every other
ridge, according to the distance you wish, thus affording a convenience
not only of observing the ravages of any stray wireworm or grub, but
exposing a good deal of the earth's surface to atmospheric influence ;
pulverise it afterwards, and hoe and scarify it down in a healthy
state, so as to torment the enemy. Nevertheless, the best way, as
I have long ago experienced in practice, is, in taking into use or
breaking up old pastures, either for garden or farm, first to
dredge the surface with salt previous to putting plough, fork, or
spade into it, and folding sheep on it for two or three nights, apply-
ing a dredging of salt at the rate of 4 cwt. or 5 cwt. to the acre each
day, evenly all over it, and I have never afterwards been troubled
with a wireworm, grub, femfly, or cockchafer — all terrible enemies to
the gardener and farmer. I have grown afterwards the most extra-
ordinary crops of Mangolds, Swedes, Turnips, Cow Cabbage, Clover,
and Trifoliums ever seen on the farm, and eveiy kind of vegetable in
the garden — clean, crisp, luxuriant, and heavy. These vermin, like
Couch Grass and other obnoxious weeds, are sent no doubt for the
good purpose of inducing us to cultivate and improve the soil, and
increase our crops in bulk and luxuriance. Deep cultivation, and
constant stirring the surface of the soil, are the death-blow to all
weeds and vermin. I have fully proved it in practice many years
since, and if methodically followed up our crops throughout the
country would soon be doubled. — James Barnes, in The Field.
The Mole Cricket.— This pest, so great an enemy to the culti.
vator in France, is probably often the cause of much damage to
many subjects without the destroyer being suspected. M. Souchot
has several fields planted with Gladioli, and the moment a trace of
the mole cricket is seen, a workman follows up the run with his
finger till the spot over where it rests is arrived at, and then the
hole is made wide at top, and immediately afterwards filled with
water to the brim. On the top of the water they then pour a little
oil, which gradually descends with the water, and closing up the
breathing tubes of the mischievous little brute, it begins to perish of
asphyxia, and generally comes out and dies on the surface of the
earth. II. Souchet is so impressed with the necessity of destroying
this pest that even his unoccupied land is rolled quite flat, so that
the tracks of the insect may be seen at a glance, which they could
not be in rough cloddy soil ; and when its presence is shown by
decayed plants in the thickly planted beds of Gladioli, but its run
cannot be traced, the ground is trodden quite firm and smooth
between the rows, so that its little pathway is readily seen the next
time it goes to work. A rough jar of water and one of oil are always
kept at hand. Of course the insect maybe dug out if the land is
unoccupied, but the water and few drops of oil on its surface is the
quickest and surest plan, and, in planted beds, the only practicable
one.
To Exterminate Ants.— Perhaps as good a way as any of exterminating a
nest of ants is to dig the nest open and flood it with a kettle of boiling water.
If a bushel of riiiicklime is then thrown in and the earth replaced the colony
will he broken up, and the few niits loft will seek other <inarters.
ASPECTS OF VEGETATION.
CoNSTAUiLT living in northern latitudes, we form but feeble
notions of the extreme vigour and luxuriance of tropical
vegetatiou, a vigour induced in a greatmeasurc by an enormous
rainfall and the genial heat and brilliant light of a tropical
sun. Bathed in constant heat and hmnidity, vegetatiou grows
rampant; flowering, fruiting, reproduction, and decay go
on simultaneously, or follow each other in qviick succes-
sion. Travellers frequently tell us in their works of the
wondrous vegetation they have met with in the tropics, but
it is not everyone who cares to wade through page after page
of descriptive matter, and when we attempt the task we often
obtain but very faint ideas of the effects described. It is not
everyone who possesses the sparkling imagination and descrip-
tive power of a Kingslcy ; were it so, the tropics would be
far better understood than they are at present, and it is only
by the combined use of pen and pencil that we can hope to
make various aspects of vegetation understood by our readers,
In the illustration now before us, we hare a Mexican scene,
showing a neat little hacienda snugly embowered in a strip of
forest trees, among which rambling Lianas twist and twine
themselves into grotesque and weird contorted masses, or coil
themselves round the stems and branches with all the grace
of a serpent's folds. Here and there in these strips of
prima3val forests, these Lianas become partially detached by
the fall of some monarch of the forest, and hang from the
over-hanging branches of the surrounding trees in irregular
wreaths of fresh drooping foliage and bright-coloured sweetly-
perfumed flowers. Here, in the noontide heat, flit gaily-
painted butterflies — like living movmg flowers — while richly
enamelled diurnal beetles flit to and fro in the golden
simlight. In the foreground of our picture we have an
impenetrable fence formed by planting the common American
Aloe, or "Century plant" (Agave americana), interspersed
here and there with columnar Cacti (Cereus). Other
succulent plants are used for forming fences and boundaries
in Mexico, one of the most important being Opuntia Tuna or
Prickly Pear. Both the Opuntia and the Agave are also utilised
in other ways, the latter yielding a valuable fibre and a vinous
juice, which, after being fermented, is known by the vernacular
name of " pulque," and is of a refreshing nature, but char-
acterised by the odour of decomposed meat. From this juice
an intoxicating spirit is made, of an extremely fierj' nature,
called " Mexical," or "Aguardiente de Maguey." On the left side
of the picture, graceful Palms throw np their feathery foliage,
and their fibrous roots, ever seeking for moisture, dive deep
into the decayed bed of humus below. The little ranch is
nearly covered with juicy Gourds and other rank trailing
jilauts, and here, once more, we see nature striving for the
mastery against all opposition. Great-leaved Musas and
rank Grasses occupy the middle distance, and bej'ond are two
fine Palms, probably planted as ornaments to the little
" hacienda " or planter's house, which forms a prominent
feature in the annexed illustration.
We here see some of the picturesqtte effects to be obtained
by judiciously grouping massive succulents along with grace-
ful Palms in our conservatories or sub-tropical grounds, and
this effect would be all the more apparent if the Agaves
were in great clumps or irregular masses, instead of being iu
the monotonous and formal line of the fence. In the picture
before us, it must be borne in mind that we have little else
but a natural scene pure and simple, and one in which
planting for effect was perhaps the last consideration, if we
except the pair of Palms to which we have just alluded
Another lesson given here is, that extremely fine effects may
be obtained in our gardens, during the summer and autumn
months, by planting some of the strong-growing Gourds iu
light, richly -manured earth, and training them over any low
out-house or low retaining wall. We may hope that as our
knowledge of the varied aspects of the world's vegetation
increases, so will the beauty of onr gardens be also enhanced
by well-arranged groups of varied and striking vegetation,
amid surroundings that will show off their beauty to the best
advantage, while characteristic vigour and simple elegance of
form shall at least be thought as effective in garden scenery
as gaud3- masses of colour. F. W. B.
July 10, 1873.]
THE GARDEN.
61
52
THE GARDEN.
[July 19, 1873.
T H E H O USE HOLD.
HOW PRUNES ARE PREPARED*
In the valley of Villeneuve-sur-Lot, the process employed for
converting the Agen Plum into Prunes is as follows : — To
make good Prunes the Plums ought to be quite ripe, so as to
fall from the tree, when they are collected off the ground. It
is only towards the close of the season that the trees are
shaken to detach the late ones. In the stubble fields the
ground is slightly dug and smoothed, and sometimes straw is
spread under the trees that the fruit may not be injured by the
fall. The fruit, which is collected every day, or every two
days, is carefully washed if spotted with earth, and then is
placed on Osier frames and exposed to the sun's action by
turning frequently, which partly dries them, and prevents
their bursting when baked. This is done in common ovens,
or in stoves for the purpose, and on the same frames as are used
for the drying. These are made of Osiers, or runners of Cle-
matis, tied together, and surrounded by a stick which rises
above the edge and keeps the fruit from faUing off. They are
round or pear-shaped ; the round ones are 2 feet in diameter,
the others -tO inches long by 20 inches wide.
The object of baking is to get rid of the superfluous mois-
ture without affecting the other constituents, and to keep the
skin from bursting, and letting the juice escape. Three
bakings are usually required; the first at a heat of 16.5° to
19.5° F., the heat of the second is raised to 210° or 230° P., the
third to 2.50°. The oven is fed with chips or straw, and care
is taken to close it completely as soon as the Plums are put in.
After each baking the Plums are taken out, and perfectly
cooled and turned before they are again baked. The px-ocess
is complete when the Prunes retain a certain amount of elasti-
city, yielding and rising again under slight pressure of the
fingers. It has been well conducted if the Prunes are not
burnt, and if the skin is not broken, but shining as if it
were covered with a slight varnish. In this state the Prunes
are sold by the farmers, before they are classed for the
purposes of commerce. The Prunes of Tours are prepared in
the same way. In Provence another method is adopted. The
Plums, placed in a basket, ai-e plunged into a vessel of boiling-
water, and kept there until the water returns to the boiling
state. They are then taken out, dried, and shaken till they are
cold, after which they are placed on the frames, under cover, in
sheds, and when they are nearly dried they are placed in the
sun to complete the process. The Brignoles Prunes or
Pistoles require different treatment. They are the fruit of
the Perdrigon Violet Plum tree, and are chiefly prepared at
Brignoles, and Estoublon, near Digne (Basses Alpes). The fruit
is gathered at the end of July, after the dew is off, and they
are quite dry. The next day, women take off the skin with
their nails, and to prevent their being touched with anything
that would injure them, transfix them with sticks about the
thickness of a quill so as not to touch each other, and then
run the sticks into a rope of well-twisted straw 3 yards long,
with a hook at the end of it to suspend it from a cross beam.
The Prunes are exposed in this state to the sun for four or five
days, bemg placed at night, or when it raius, under cover in a
dry place ; when the Prunes no longer adhere to the sticks
they are drawn off and stoned. They are next flattened and
placed on the frames. When they are nearly dried they are
again pressed and exposed to complote desiccation in the sun,
after which they are packed for sale.
THE GARDEN IN THE HOUSE.
NOTES AND QUESTIONS ON THE HOUSEHOLD.
Cucum'ber Catsup.— GathDr the Cucumbers when full gi-own, but before
they turn yellow ; peel and grate them ; let the pulp remain upon a cullender
until the juice drains off ; then rub through a coarse sieve, to separate the
seeds ; half fill bottles with this pulp, fill up with vinegar, and keep well
corked. This retains, in a marked degree, the odour and ta-stc of fresh
Cucumbers, and is excellent with cold meats. 'WTien served upon the table, salt
and pepper are added.
Strawherry Ice-Cream.— Take a quart of berries, and sprinkle over them
one large coffee-cup of fine white sugar ; let them stand for two or three hours,
and then nmsh them up fine, and S(|ueeze out the juice through a strong cloth.
Add another large cup of sugar to this juice, and then stir in one quart of pure
sweet cream, or a pint and a half of cream and the beaten whites of three eggs.
Mix all together and freeze, and when half frozen, turn in one pint of fresh
berries .and freeze stiff. The juice should be made very sweet, or else it will
curdle the cream.
♦ From Da Breuil's "Ar-bres Fruitiera." Translated by T. Ogier Ward, M.A.
PLANTS FOR BASKETS.
Neatly arranged baskets of trailing plants, flowers, and Ferns
always produce a good and pleasing effect when growing either
in a conservatory, in a window, or out of doors suspended
from a balcony or verandah. In the conservatory, baskets
suspended from the roof catch the eye. Fresh foliage and
slender stems, with a few flowers interspersed to give colour,
refresh the cj'e, and at the same time relieve the monotony of
architectural details. We have abundant materials for basket
flowers of all kinds, either hardy or tropical, and the greatest
wonder is that we so seldom meet with nicely arranged baskets
of plants in our gardens and greenhouses. In the large con-
servatory at Chatsworch, the baskets are now at their best,
and a valuable lesson on this kind of ornamental gardening
may be learned from the grand examples to be seen there all
the year round. It is said that " example is better than
precept," and if any of our readers would like to see hanging
baskets really well done, we cannot do better than recommend
them to visit Chatsworth for that purpose. "
BASKETS IN THE CONSEKVATORY.
For this purpose we can use the smaller Ferns, slender
Maiden-hairs for the dense fresh green undergrowth, so to
speak, and the bolder Platyceriums or Stag's-horn Ferns,
together with Cyrtomiums, large-leaved Adiantums, and
Aspleniums for variety and contrast. Among the larger
Ferns for baskets, we may notice Nephrolepis Davallioides as
being a very effective drooping species when well grown ;
Polypodium subauriculatum is another first-rate pendulous
species, drooping 6 or 7 feet below the basket when fully
developed. Platycerium alcicorne is a noble and distinct
basket Fern, and does well planted in peat and living
sphagnum, and liberally watered. When making vip these
baskets in spring and autumn, it is as well to make provision with
a good body of soil, otherwise the trouble of constant
watermg will soon be deemed a nuisance ; but when a good
body of soil gets overgrown with Ferns, Selaginellas,
Isolepis, Ficus repens, and other creeping and trailing
plants, one or two good waterings every week will be found
sufficient. Nice baskets may be made up with various fresh
green Ferns, among which tubers of Achimenes may be planted,
and a few rooted cuttings of Iresine Herbstii. The latter
plant grows freely, and its port-wine-coloured leaves are very
effective among green-leaved plants, when suspended near the
glass. Hoyas and iEschynanthus make nice plants for
basket-work, and Begonia foliosa, and one or two other dwarf
species may be added with effect. Pittonia argyroneura,
Gyranostachyum Pearcei, Tradescantia zebrina, Panicum
variegatum, and Cissus discolor, are nice variegated-leaved
plants, and very effective in Ijaskets. In arranging the plants
avoid crowding, and try to get as much variety as possible in
each Ijasket, by arranging slender Ferns and Grass-like
plants in contiguity to more massive succulents, such as
Sedum Sieboldii, Echeveria secunda, and E. sccunda glauca,
or the larger Ferns. Torenia asiatica and Russellia juncea, are
two pretty stove plants for growing in baskets. These arc
now seldom seen in cultivation. In particular oases the
baskets have to be hung at a considerable height from the
floor, so that watering them becomes a troublesome matter to
attend to, and in many cases they may be neglected if some
simple means are not resorted to. In such cases it is a good
plan to hook the basket to the end of a stout cord or copper
wire, passing it over a simple pulley made fast in the rafters
at the top. The other end of the cord may be tied to a hook
made fast in one of the pillars, and by this simple contrivance
the basket may be lowered for watering or for clearing off
dead flowers and leaves, and then drawn up again and made
secure at any height that may be required.
BASKETS rOB WINDOWS.
These should be much smaller in size than those used in
the conservatory, and they will also require to be filled with
half-hardy or hardy plants. Saxifraga japonica and S. sar-
mentosa are well suited for window baskets or as bracket
plants. Our illustration represents a variegated variety of
the old S. sarmcntosa, a very valuable window plant. Cam-
July 19^1873.]
THE GARDEN.
53
pauula gracilis and Sedum Sicboldii are also suitable for the
^villdow, and a plant or two of Fragaria indica may be used.
This plant droops gracefully a foot or 18 inches below the
basket, and bears numerous small white flowers and crimson
fruits, as large as Hazel nuts, amoug its fresh green foliage.
The common Lysimachia Nummularia (or Creeping Jenny as
it is frequently called) is a good plant for window baskets.
It grows profusely if liberally watered, and its fresh foliage,
borue on gracefuUy-di-ooping stems, is very refreshing to the
eye aud effective in toniug down the colours of flowering
plants near it. The common Musk, planted iu a basket, groTrs
well, aud is a desirable plant for its perfume. Flowering
plants of various kinds, especially such succulent plants as
the Mesembryanthcraums aud Bcheverias, may be added, as
they grow fi-ecly and require but little attention. Many
hardy and exotic Ferus may be grown iu the window, aud
one of the prettiest little plants for this purpose is
Asplonium flabelliforme. Iu making up window baskets, it
is best not to employ plants of a tender or uncertain nature,
but rather to rely on good old hardy, or herbaceous kinds,
Sasifraga gx'own in a basket.
which grow and flower with but a little ordinary care and
attention.
BASKETS POR THE BALCONY AND VERANDAH.
If the balcony or vei'andah is nicely clothed with Honey-
suckles, Vu'ginian Creepers, Hops, Ivy, or climbing Koses,
all that is required to give it a finishing touch, and complete
the whole, is a basket or two hung between the pillars. These
baskets may be made of " virgin " cork, or rustic varnished
wood-work. These may be covered with small-leaved Ivies,
both green aud variegated, and bedding plants, such as blue
Lobelias, Nasturtiums, or Iresine. Many hardy British jjlants
may also be used with good eif ect, such as the Creeping Jenny
or Moneywort, previously recommended for windows. Vari-
ous succulents, such as Sedums, Saxifrages, Sempervivums,
and Eoheverias, are very effective along with dark -leaved Ivies
and other fohage plants. Some of the trailing Nasturtiums,
Convolvulus mauritauicus, and many other elegant drooping
plants, may be used with good results. It should be borne in
mind that the soil in baskets is more fully exposed to the drying
effects of the atmosphere than that in pots ; hence, it becomes
necessary to supply abundance of moisture, either in the even-
ing or ea.i\y moruing. The introduction of a few baskets of
plants in suitable positions makes a wonderful improvement in
the appearance of windows aud conservatories, while the little
trouble that is required in growing them is amply repaid by
their beautiful flowers and the picturesque masses of their cool
green foliage. W.
SUCCULENTS AS WINDOW PLANTS.
Many of these plants are admirably suited for window culture,
being dwarf, singular iu aspect, and many of them free flowei'ing.
They succeed with very lictle care, and look well all the year
i-ound. A little water once a week satisfies them, and even
if one has a whole window full of them, and leaves them for a
month, they will be found at the end of that time as fresh as
at the beginning. Those best suited for windows are the
dwarf kinds that bloom freely aud which look well when not
iu flower. Most of the Sedums, Sempervivums, and Eohe-
verias, do well as window plants grown in small pots. Eehe-
veria glauca is an admirable window plant, its silvery foliage
being arranged like a i-osette, while its orange-scarlet flowers
are borne in tolerable abundance. The same may be said of
Sempervivum montanum, a dwarf-growing and very effective
species. The old Sedum Fabiauum is a fine autumn flowering
plant when well grown, either as a window or conservatory
plant ; but among the best of all siTCCulents for window cul-
ture are the Mesembryanthemums. These are dwarf and free
flowering, and do well either iu baskets or ou brackets.
They are easily propagated from cuttings, and soon grow on
into nice little specimens. A few of the best and freest
flowering kinds, best suited for window gardening are — M.
imbricans, which bears numerous bright purple flowers ; M.
incurvum is more robust in habit than the last, and has larger
flowers of a pale purple-lilac colour; M. aurantium bears
bright orange flowers aud looks vei-y distinct in contrast with
the purple-flowered species; M. deflexum is pale rose; M.
lacerum is an effective plant, even when not in flower,
having large green leaves serrated along their outer edges,
and large rosy-purple flowers 2 inches in diameter ; M. glau-
cum bears numerous golden-yellow flowers; M. conspicuum is
another efilective species, which bears large bright rosy flowers;
M. cruciforme is pale silvery-lilac ; M. spectabile is a plant of
good habit, having glaucous three-edged foliage, and bearing
numerous large bright purple flowers ; and M. amcenum has a
good habit, aud bears a profusion of rosy-lilac blooms. To
economise space, and to obtain variety, I have grown two or
three kinds in the same pot — such as two purples and a yellow,
or, say, a purple and white ; combinations which look very
effective, especially on bright sunny days, when all the flowers
are open. Kleinia repens is also a pretty little window plant, and
its blue foliage seldom fails to attract attention. Pachyphy tum
bracteosum and its congener, P. roseum, are likewise striking
plants, as is also the old Rochea falcata, especially when in
flower. Gasterias grow well in a sunny window, more par-
ticularly G. verrucosa, and a plant of the Aloe variegata,
" The partridge-breasted Aloe," as it is frequently called in
country districts, may be introduced for variety. Several
varieties of Phyllocactus grow well and flower freely under
window treatment, such as P. Jenkinsii, P. nitens (a white
flowered variety) , and others. Cereus speciosissimus also makes
an effective flowering plant, though rather too spiny, and apt
to get too large for most windows. Among the Sempervivums
we have many kinds suitable for window culture, such as S.
BoUii, S. tabulajforme, S. tubulare, S. arboremn, and its varie-
gated variety ; S. tectorum, and the purple-tipped S. californi-
cum. Some of the Mamillarias aud Echuiocacti do very well,
and occasionally flower in windows, forming effective objects,
though their flowers are rather fugacious. Cereus flagelli-
f ormis is an old and useful window plant, either for suspending,
or as a bracket plant iu positions where its long cylindrical
tail-like stems can hang downwards. This plant does well
grafted on Cereus speciosissimus, and, when thoroughly esta-
blished, flowers profusely in the spring and summer months. I
have noticed a plant in a"oottage window at Tumham Green for
these last seven or eight years, and when in full bloom it forms
a striking object. Some of the smaller Agaves or American
Aloes are very effective as wiudow plants, and assist in adding
variety of form to the collection.
Succulents are very easily grown in a fresh sweet compost
of fibrous loam, broken crocks, and coarse sand, taking care to
drain the pots thoroughly, so that all superfluous moisture may
readily escape. Especial care should be taken not to over-pot
them, as, for obvious reasons, the smaller the pots the better.
They should be exposed to the light and sun as much as pos-
54
THE GAEDEN.
[July 19, 1873.
sible, especially during the dull winter months, and water must
bo spariugly administered in winter, as the surest way of
killing Succulents is over-watering them during dull cold
weather. Most Succulents are easily propagated by means of
cuttings or ofl-sets. In some cases, as the Pachyphytum for
example, the lower leaves may be taken off and inserted in
silver sand, where they will soon strike root. Most of the
.Sempervivums throw up olf-sets, and the latent buds on
Mamillarias and Echinoeacti dcvelope themselves into young
plants, which if removed and placed on a pot of light sandy
soil soon root and form plants. I had nearly forgotten to allude
to a fine old-fashioned window plant, viz., Crassula lactca, a
tolerably robust species, that bears a profusion of pure white
stellate flowers all through the winter season, without any
kind of forcing. F. W. B.
nimy Ferns indoors. — I have two or three Fern cases which
I wish to furnish, and shall bo glad if you will kindly mention a few
of the filmy kinds most suitable for the imrpose. — Harriet E. [For
a dark, close, and moist case tlio best of all plants are the Killarney
Fern (Trichomanes radicans), Trichomanes reniforme, the beautiful
New Zealand filmy Ferns with the transparent leaves, several of the
New Zealand HymenophjUums, Todea superba pellncida, and the
two little British Hymenophylluma, Wilson! and Tunbridgense.
These last form very interesting and beautiful plants for a case ;
their very texture seems fitted for the close, moist, and shady oondi.
tion of an indoor fernery. They should be grown on a mixture of
fibry sandy peat and broken sandstone, the whole pressed pretty
firm and thoroughly drained. Plants to be kept moderately moist at
all seasons. We have seen the Killarney Fern do well planted in a
pot, well drained, and covered with a large bell-glass just fitting
closely within the rim of the pot.]
Drying Flowers in Natural Colours.— A wooden bos must
be procured, deep enough for the flowers to stand np in without
crushing ; and in this they must be fastened upright, either by
means of fine wire or cotton drawn round the stems to the sides of
the box. The flowers should be freshly cut, but not wet. Take
silver sand, and wash it, to remove all organic matter; dry it
thoroughly, and wash again and again, till nothing but pure sand is
left, and dry it perfectly. Thou gently pour the sand into the box with
the flowers, taking care that it supports the leaves, twigs, petals, &c.,
and does not crush them. This is a troublesome part of the process,
as the sand must be poured in so very gradually, until the flowers
are perfectly sun-ounded ; and then proceed to pour a layer over the
surface till quite covered. Leave the box in a place where it will
not be disturbed for at least a fortnight, when the sand will have
absorbed all the moisture of the flowers, and may be gently poured
off. White flowers seldom answer well, as they will turn yellow.
Cup flowers are best, but not double flowers or roses. — [Have
any of our readers found this somewhat tronblesome method
answer ?]
Cinerarias as Window Plants.— These form useful orna-
ments for windows, or for any position in which they can be kept
cool, have a free circulation of air, and are near the light. They
may be readily raised from seed, indeed they reproduce themselves
freely from self-sown seeds if they are allowed to ripen and drop on
the soil in the pots in which the parent plants are growing, or on the
soil surrounding them. They require a rich compost to grow
in, such as two parts yellow loam, one of leaf mould, and one of
thoroughly decayed manure, and at no period of their existence must
they be allowed to suffer from drought, though in winter the supply
of moisture must naturally bo somewhat less than that given in the
more active growing periods of the season. The plants must be
shifted from one pot to another as they require it, until they are in
jjots 6 inches in diameter, which are quite large enough for plants
that are to be kept in windows, additional nourishment bein gsupplied
by means of manure-water. Strong sunshine is not beneficial to
Cinerarias at any season, more particularly whilst they are growing ;
therefore a north-east or west aspect is the most desirable position
for them if in windows, and if they can be accommodated on the out-
side till whilst there is no danger from frost or high winds, so much
the better.
THE FRUIT GARDEN.
GULTUIIE OF THE FIG.
The back wall of our Fig-house is 18 feet high, wired at 12 inches
apart, 4 inches from the wall. Three fine trees fill the house ; one
perpetual blue Ischia, and two brown Turkey. The border is 3 feet
wide and 3 feet deep, walled np and well drained ; the soil turfy
loam, fine chalk, road sand, leaf mould, and rough old mortar. The
trees, ten years old, were taken up from the open wall in November,
and carefully planted, all the fibres and roots being laid out, and
then just covered with fine leaf mould, and watered to settle it well
among the fibres, finally filling in and treading firmly. The woodcu
trellis, 2 feet wide to walk on, was then laid on. After the soil was
settled the shoots were tied to the wires, fan fashion, at 9 inches
apart. The trees were furnished with fine young simrs and short-
jointed wood, from 9 inches to 1 foot long. Stopping of the young
wood is seldom required, as the confinement of theii- roots keeps
them full of short-jointed wood, and full of fruit. These three
trees bore, the first year of planting, upwards of three hundred
fruit of the highest and best possible flavour, which lipened from
May to the end of October ; at that time they drop their leaves,
showing a fine crop of embryo Figs on their shorcjointed wood
and stocky spurs, distributed all over the trees. AH the wood
is sponged over with a mixture of warm water and soft soap,
sulphur, and tobacco, as soon as the wood is ripe, and the leaves
are off, which destroys scale and red spider. The border is
kept dry from the 1st of October to the 1st of February, when it
receives a good soaking of manure water; and, subseqtiently, a good
soaking once a week, till the fruit is half swelled ; it is then kept
drier, being only sprinkled on the surface to keep a moist vapour.
Never syringe while in bloom, or the fruit will fall ; when one fruit
is perceived to swell off, then keep them thoroughly watered twice a
week ; the second crop will stand without mnch trouble. The Fig
house has a Vino under every rafter, which ripens a great many
bunches in May and June ; the Vines are trained on the single rod
and spur system. There are three ranges of roof lights, openings in
the front wall, and wooden shutters which are kept constantly
open after fires are over; also the roof at top is kept open, and
secure against flies by means of net, which, however, admits abun-
dance of air. The summer's treatment consists in tying in the
young wood ; and after the second crop is swelling, to give the fruit
as much light as possible, and abundance of air ; shut up early, give
air early, and apply abundance of moisture at the root ; liquid
manure should be given twice a week. The floor of the house should
be kept constantly moist. Our house is heated on the old-fashioned
plan with a brick flue, which runs all round from the east end, along
the front, and up the back wall ; the front flue is on arches, in a
space 2 feet wide. This front flue likewise keeps the Vine border
warm, and starts the Vines into growth. We have also a pit for
forcing Figs in pots, tubs, or boxes. — W. C, Basingstoke.
Iron V. Terra-Cotta Vases— Allow me to say that good terra-cotta vases do
not crack and fall to pieces with the weather, 'as your correspondent says all
composition does, nor do they require any paintincf or sanding. They are made
much thinner than stone, cement, or marble vases, and will hold as much soil
as iron ones. Both m.irljlc and stone are f rcriuently so thick as to leave but little
space for soil. —James Pvlbam.
Melon Culture.— When my young Melons have formed three
perfect leaves, 1 stop them ; and having a frame prepared for their
reception, with not less than 12 inches of good loam trodden firmly
down in it, when in a fit state 1 turn out the plants, one under the
centre of each light. 1 now select some of the strongest shoots, and
train, generally, four each way — viz., to back and front of the
frame, not stopping them till they reach the sides. The system
of pinching and stopping, which 1 have frequently seen prac-
tised, ought to be avoided, as it only tends to engender canker,
and to impair the health and vigour of the plants. I invariably
stop the laterals at two joints beyond the fruit; this prevents
confusion, and provided the natural temperature be properly
attended to, tends to expedite the setting of the fruit. 1 hold it to
be good policy, during this critical period, to occasionally sprinkle
the interior of the frame, taking care, however, not to wet the
foUage, and to shut down with a temperature of 85'. With regard to
water, I generally sprinkle the plants every afternoon in favourable
weather, and maintain a temperature of 95° to 100". By pursuing
this method, 1 never fail to obtain an abundant supply of good fruit,
and generally two crops from the same plants. — R., StaffonlsJiire.
Hastening the Ripening of Pears.- Mr. Stall, an American
cultivator, removed the earth about an early Pear tree eight weeks
before the normal period of ripening, for a space 13 to 15 feet in
diameter, and to such an extent as to leave a depth of earth over the
roots of only about 2 inches or so, which could be thoroughly warmed
by the sun. He was surprised not only by the ripening of the fruit in
the middle of July, but also by its superior juiciness and flavour. In
another experiment, the removal of the earth from the north side of
a tree alone caused the fruit on that side to ripen several days earlier
than that on the south side.
July 19,1873.]
THE GARDEN.
55
A SIMPLE FRUIT-TKEB TRELLIS.
Continental horticulturists employ a very simple and effective
method of fixing up fruit-tree trellises, of which the accom-
panying is an illustration. An upright pole or stout stake is
fixed firmly in the ground, after having been charred and
dipped in gas tar to prevent its rotting, and to this wii-es are
attached and secured firmly to the ground by means of stout
wooden pegs. A trellis of this kind can bo erected in a few
minutes, and is a, far more sightly object in a garden than a
row of clumsy espalier stakes set up on the old-fashioned plan.
A simple Fruit Trellis.
Trellises of this description may be erected of any height, and
the distances between the wires can be regulated to suit all
kinds of requirements. Such trellises are very useful for choice
Apples, Pe: rs, and Plums. B.
Immense Peach Crops. — ^t the annual June meeting of the
Peninsular Fruit growers, held at Dover, Delaware, last month, the
following estimate of the Peach crop was marie by the members
present :
No. of Bftskets.
Stations. 1872. lS/3.
Kirtwood 91,381 . . none
Mt. Plfasant 304,715 . . none
Armstrong 130,255 . . 20,000
Middletowu 442,614 . . 25,000
Ginn's 40,835 . . 15,000
Townsend 37,600 . . 1,000
Greenspring 44,775 . . 20,000
Blackbird 730 . . 730
Clayton 153,100 . . 100,000
Brenford : . . 78,143 . . 80,000
Moortou 1,708 . . 50,000
Dover 81,305 . . 150,000
Wyoming 55,300 . . 100,000
Canterbury 420 . . 5,000
Bridgeville 14,001 . . 50.000
Greenwood 5,307 . . 30,000
Pelton 9,993 . . 19,000
Harrington 17,505 . . 40,000
Seaford 4,005 . . 50,000
Farmington 9,272 . . 20,000
Laurel 10,558 . . 100,000
From Maryland and Delaware R. R. . . 103,250 . 203,000
Queen Anne's R. R ') R±Aa<t • ( 250,000
Kent Co. R. R j ^^'^^^ . { 2501000
Dor. and Del. R. R 53,259 . . 300,000
Eastern Shore R. R. and connections. . 43,973 . . 300,000
Totals 2,007,576 . .2,183,730
Delaware, so favourable to the Peach, is a very small state lying
between Delaware and Chesapeake Bay, and therefore possesses a
climate a good deal modified by the sea. The basket contains from
150 to 200 Peaches
Snails on Garden Walls at Bath.— In the neighbourhood of Bath,
garden walls are built with stone, and are very much infested with snads,
which greatly mjure fruit crops on them ; consequently market gardeners find
it advantageous to pay sixpence a peck for snails to men who collect them in
their haunts at night. — W. F.
THE KITCHEN GARDEN.
THE JERUSALEM ARTICHOKE.
(heliantiius tuberosds.)
This is a native of Brazil, not of Jerusalem, and not at all
a true Artichoke, but simply a perennial and tuberous-roored
species of Sunflower. It is not so mucli to instruct people
" how to grow " this vegetable that we take it up, inasmuch
as even Docks or Nettles are weak compared with its rampant
vigour, as that we conceive it to be insufficiently appreciated.
The Potato has furnished so many disappointments during
the past twenty years or more, that substitutes have been
looked for everywhere, and we have had a variety of things
offered, from the Chinese Yam to the roots of Oxalises. Now
not one of these, taking all things into consideration, has
ever approached in viilue this neglected old plant. To the
many it may appear interior to the Potato in nutritive qujility,
but analysis has proved that it is so in but a slight degree ;
and the Potato must be iu its best dress and best condition
to be more agreeable than a properly cooked and prepared
dish of this Artichoke. But when Potatoes, in .addition to
disease and wateriness, take to super-tuberating, which they
often do, then indeed a store of this hardy root becomes
invaluable. Where the slightest knowledge of cookery exists
there can be no difficulty iu serving it up in an agree.able
manner ; and it would be a boon to the poorer classes of
cottage gardeners if this vegetable, and some simple but
agreeable mode of serving it, were commonly known amongst
them. As regards cultivation, it is often left aloue in some bye-
corner to take care of itself — for it is said that on account of
the propensity of every little tuber, or small bit of root, to grow,
it is not easy to get the land clear of it when once planted. If
systematically cultivated, however, it is as easily and cleanly
forked out of the soil, when ripe, as the Potato is, but the frost
will not destroy any of the Artichoke tubers that may be left
in the ground, or on its surface either, as it would Potatoes.
It is an extraordinary cropper, and free from any kind
of disease, so that anyone is sure of ati abundant crop
with but little trouble in the preparation of the soil, and
without the application of manure — which this Artichoke
does not require. The only insect I ever discovered
attacking the Jerusalem Artichoke in summer is the wasp ;
when these arc plentiful, in a hot dry summer, they will
attack the succulent stems of the Artichoke, for about a foot
above ground, in such numbers that if left alone they will
suck them dry, and kill them in a short time. Iu winter, if
within reach of pheasants, they will scratch them out, and so
will poultry. To grow them well, solid, and of a nice flavour,
a good deep sandy loam, free from trees, is the best. This
should be well trenched — that is deeply — in winter, cast up
into rough ridges, to sweeten and pulverise, and the bottom
of each trench, as cleared, should be forked up with a strong
fork and left loose ; no manure is required ; plant any time iii
the month of February ; choose modei\ate sized tubers, and
place them at the bottom of every alternate ridge — that is
supposing the ridges to be two feet apart— and place the
tubers two feet apart in each row ; tumble the ridges down
on them with a fork roughly, to pulverise, and to be hoed or
scarified amongst the plants as they appear above ground, keep-
ing a loose, healthy earth surface amongst them by repeated
scarifyiugs, &c. The tubers will soon grow on and take care
of themselves; thus, by deep culture and cleanliness, the
Artichoke will grow from ten to tixteen feet or more high, pro-
ducing immense crops, such as no other tuberous-rooted
plant will in our climate. They are at their prime for culinary
use from the middle of October till March. They are gene-
rally boiled, and served up with white sauce; but, in my
opinion, they are greatly improved in flavour and solidity by
steaming them— a good handful of s.alt being placed in the
watei-. They are also very good baked in hot ashes, and when
cut into slices and fried well in fat, in the same way as Pota-
toes, they are a very relishing dish. I do not know of any
tuber so valuable for feeding poultry and pheasants. In my
long practice in their culture I found it best to leave them in
the ground where they grew till wanted; after being ripe,
cut off the stalks a foot above ground, in order to know where
56
TILE GAEJJEN.
[July 10 1S73.
the rows are, and to prevent tlio wind blowing away the pro-
tcctint; material, whicli in winter should be placed a few inches
deep all over the surface. This protecting material may consist
of refuse leaves. Fern mulch or refuse, and the cut stalks
should be laid over it to keep it from being disturbed by the
wind. Thus, when severe frost sets in, they are easy to be got
at when wanted. Trench them all clean out in the month of
February, casting the covering refuse in the bottom of the
trenches — planting between each other ridge, as before
described, just putting the tubers into the soil deep enough to
be covered, and leaving the ridges to be acted on by the weather
till the end of March, when thoy should be tumbled down
loosely over them. I never applied any manure for thirty
years, although planting every year in the same ground, and
the crop was always most abundant, clean, and good. By
always trenching and keeping clean, as above described, the
ground always produced a heavy return with but little expense
or trouble.
The Artichoke is such a certain and heavy cropper, that I
often thought that, considering the uncertainty of the Potato
crop, a corner planted with Artichokes in every small garden
would supply a change at table in -winter, and the small tubers
would be found useful both for pigs and poultry. Cultivated
as above directed, the Artichoke flowers freely every year in
August and September, in Devonshire ; and, in long dry
summers, plants of it are quite gay with their yellow Sunflower-
like blossoms. James Barnes.
LETTUCE CULTURE.
To have Lettuces in good condition, crisp and well blanched,
all the year round, requires, in addition to the requisite means
and space, a good deal of forethought. One of the greatest
aids to good Lettuce culture is a deep rich soil ; and it is far
easier to make it deep and rich enough in the first instance than
to struggle on through a hot dry summer on a poor hungi-y
soil, harassed by the necessity for incessant watermg to keep
the plants from bolting. The first requisite in Lettuce culture
is a well-manurod, deeply-cultivated, soil — all other things are,
in a sense, subordinate to this — and the next is frequent sowing
and planting. Where the demand is regular and constant, a
small sowing of two or three sorts once a fortnight from
March till September, will ensure a supply, and save a good
deal of annoyance. The first spring sowing should be made
in February, in a gentle hot-bed if possible ; or if the hot-bed
cannot be spared, then a box or two may be sown and placed
near the glass anywhere, to be gradually hardened off and
finally planted out in April. It will succeed the last sowing
made in September, and very frequently the finest Lettuces
of the season will be produced from this February sowing.
Towards the end of June and through July, sow on the north
side of a wall, and thin the plants out according to the size of
the kinds grown ; eight inches apart will be sufficient for Tom
Thumb Caljbage Lettuce, whilst the larger kinds of Cos and
Calibage will require ten inches or a foot. Sow in drills, as it
gives facilities for frequently stirring the soil with the hoe.
The thinnings, if desired, may be planted elsewhere ; but if the
season is hot and dry, those th.at have not been transplanted
will probably be most satisfactory. When hot dry weather
sets in, mulch with rotten dung, if possible, between the rows,
laying it nearly up to the plants. A very great thickness will
not be necessary ; two or three inches at the most will be
sufficient. This mulching saves a deal of labour in watering in
a dry summer. In fact, without mulching, on some soils water-
ing is worse than useless; it encourages, during the time the
effect of the water remains, the production of fibres near
the surface, and if the water is neglected for even a short
time these fibres perish. Par better will it be on hot soils, if
mulching cannot be resorted to, to deepsn the soil in every pos-
sible way, keep the surface loose by frequent hoeing, and
discard the waterpot altogether, unless a regular and constant
supply can be given. But when plants are mulched, a water-
ing once a week or so washes the soluble portions of the
manure down to the roots, and pushes on the plants rapidly.
The last autumn sowing should be made about the middle of
September, on a warm south border, to stand in the seed-bed
over the winter, as it frequently happens small plants survive
a severe winter when larger ones pei'ish. Lettuces required
for late autumn or winter salads, when nearly full grown, are
vei'y easily injured by frost. There are many ways of pro-
tecting them, and perhaps the best is to lift them carefully
with balls, and plant them under frames. Lettuces can easily
be forced, and where good winter salads are in request and
ample means allowed for their production, there is not the
slightest difficulty about it ; in fact, there is no reason why
some of the skill and energy devoted to forcing early Pota-
toes, Carrots, &c., should not be diverted to Lettuces and
CauUflowors, both of which are good subjects for forcing,
and will repay any care bestowed upon them. It seems
generally admitted the French can beat us in the production
of early Lettuces ; but they have a better climate, and, in
addition, they have the sense to grow their winter and early
spring Lettuces under glass. I am convinced we have a wide
field open for improvement in our Lettuce culture. Tlie best
Lettuces I ever had were from a very early sowing in heat,
afterwards transplanted to another bed under glass ; and I
am sure the money value of a crop of Lettuces was equal,
if not superior, to the same space occ-upied with Potatoes.
When I had to furnish winter salads largely, I had a four-light
pit that had two 3-inch hot-water pipes along the front. This
pit, with others, was filled with leaves, and was used for for-
warding early Strawberries, and afterwards it came in for
various uses during the summer. Early in October the bed
of leaves was turned out, and, if dry, watered, made firm again
by treading, and about ten inches of good soil placed on the
top, which brought up the surface to within fifteen or
eighteen inches of the glass. The soil was allowed a few days
to settle, and the pit was then planted with the most suit-
able sorts of Lettuces. There was a vei-y gentle bottom heat,
and the pipes could be used when necessary. The growth of
the Lettuces was always rapid and clean, and beautifully crisp
and white when tied up for a short time. In our cold, wet,
foggy climate, Lettuces under glass in winter are sometimes
attacked by mildew ; but where there is the command of the
least amount of artificial heat to keep the air in motion and
dispel damp, there is not much trouble from mildew.
E. H.
RADISHES.
As it appears to be now almost impossible to meet with air
eatable Radish in London, if one may judge from the tough
or honey-combed specimens which are served np at onr best
dining-rooms and restaurants, we have thought it may be
useful to describe the mode of culture pursued in France, by
which one may any day in the year enjoy a fresh, crisp, and
juicy Radish at Paris. In doing so we shall repeat the
instructions of M. J. Ponce, of Clichy-la-Garenno, one of the
most distinguished Parisian market-gardeners. The varieties
of Turnip I?adishes most in favour are : The Scarlet, which
is the best of all, as it does not run away to leaves when
grown in hot-beds ; when grown in the open air it does not
become hollow so soon, and a crop can be gathered for a
longer time. During summer the White-tipped varietj- is
preferred. Other kinds grown are the early Rose, the White-
tipped, the round Violet, the early Yellow, and the White.
Of the long Radishes, the White, early Violet and Rose,
and the Black are the. principal kinds grown by market-
gardeners. Radishes are sown all the year round, and mostly
along with other crops ; sometimes they are sown alone in
drills during summer, and in raised sloping beds in spring
and autumn. The spring sowings should be covered with
mats, and should commence in January; the last sowings are
made about the 9th of October. The frames are first placed,
then the seed is sown, and as soon as the frosts appear, the
lights are put on, and covered with mats if the frost is very
severe. These Radishes are brought to market before those
which are sown in hot-beds in December and gathered in
February and March. They are sown along with Carrots, and
care should be taken to give them air as soon as they have
begun to grow. Sowings, in hot-beds under frames and
cloches, and in the open air, are continued in January and
February, always in conjunction with Carrots. Air is given
as soon as it may be done without danger, and they need not
July 19, 1873.]
THE GARDEN.
57
be covered with mats except in frost. Beds in the open air
are covered by spreading the mats flat on them, but should
there be in the same bed any other plants to be sheltered,
such as Lettuces, the mats should be raised and supported on
stakes or a trellis. If there .ire no such plants, the Radishes
will not be injured by the mats lying flat upon them.
They are sown in the open air in beds sheltered by walls at
the end of Januarj' and in February ; in March in the open
ground of the garden (always with other crops), and suc-
cessive sowings are made during the summer. The Turnip
Radishes require a good layer of spent manure ; the deeper
it is the finer and longer the radishes grow. If sown by
themselves, it should be in drills. They require abundance of
water. In summer, a crop should be gathered twenty or
twenty-five days after sowing. Black Radish is sown broad-
cast in June, along with other kinds of Radish, and in the
beds an interplanting may be made of Cos or Cabbage Lettuces.
As soon as the Radishes are well up, the Lettuces should be
cleared off. This crop of Radishes comes in in autumn.
Those intended for winter sale are taken up and laid in a
trench, the dead leaves having been previously removed.
During frost they should be covered with litter. Two kinds
are grown, viz., the Violet de Gournay and the Black. Seed
is obtained from plants sown in spring, in a bed sheltered by
a wall, and transplanted into a prepared bed, at a distance of
8 or 10 inches from each other. They run to seed rapidly, and
when quite ripe the plants should be pulled up and hung on
poles or trellises to dry, or they may be left on the ground,
care being taken to turn them occasionally. The seed is
threshed out, and keeps good for five years.
SORREL.
This is so much used wherever French cookery exists, that it
is in no danger of falling into the abyss of things forgotten,
like many of our old garden herbs. Being all hardj^ perennials,
the simplest need no instniction as to the culture of Sorrels,
but the kinds differ a little. There are three species culti-
vated— the common Sorrel (Rumex acetosa), a native of Europe
and Asia, from the Mediterrajiean region to the Arctic circle,
and also of the southern hemisphere ; the French Sorrel (R.
scutatus), a native of continental mountains; and the moun-
tain Sorrel (R. montanns), from the same region. The varieties
of the first mentioned kind are those most grown in our
gardens, that known as the Belleville Sorrel being most
esteemed. Near Paris, where large supplies of Sorrel are
grown for market use, the Oseille Large de Belleville is the
kind most generally grown. The round or French Sorrel is a
trailing perennial of a rather glaucous hue, growing any where,
not appearing so welcome to slugs, nor running to seed so
fast as the other kinds, and producing a large quantity of
leaves. We have always thought these more agreeable in
flavour than the leaves of any other variety of Sorrel culti-
vated. Of Rumex montanns there are two good varieties —
the Oseille Vierge and the variety with blistered leaves, 0.
Vierge a feuille cloquee. Sorrel is chiefly sown in spring,
either in drills or broadcast ; the latter mode is to be preferred
in market-gardens, as it will grow almost as thickly as in
drills, and Radishes or Spinach may be sown among it, and
Cos or Cabbage Lettuce may be interplauted. However, if
an earlier crop is desired, it should be sown alone. It may
also be sown under frames among Cos and Cabbage Lettuces.
These sowings may be made up to July, but the spring is the
best time. The large-leaved kind, called de Belleville, comes
in in May, and of it two or three gatherings may be made. It
requires a great deal of water. In autumn, a good mulching
of spent manure is given, and, after two or three gatherings
in spring, the bed is run out. Manure and mulching are the
two essential points in growing this plant.
The Oseille Vierge, or Virgin Sorrel, is planted in borders
in spring. It lasts for a very long time, and never runs to
seed, whence its name. It is only grown in kitchen-gardens.
Sorrel is grown in hot-beds in the following manner : It is
sown on sloping beds in spi-ing. These beds are 4j feet wide,
and alleys 16 inches wide are left between them. Other
vegetables are grown in these alleys, which should be cleared
out by November or December. At this time a foot or 16
inches deep of soil is removed, and a good layer of spent
manure put in, then the frames are placed on the beds and
covered with their lights ; finally' the alleys are filled with
good mixed manure, which should be stirred up from time to
time. Instead of thus forcing the Sorrel as it grows, it may
be planted out on hot beds covered with 6 inches or 8 inches of
soil, or decayed Sorrel plants which have been thinned out.
After two or three gatherings, the beds may be broken up.
These beds require the same treatment as other beds. To
obtain seed, a number of plants are allowed to run in
spring. The seed is gathered in July. It keeps good for two
years.
BORAGE.
Tnis, although usually considered a native plant, is more
probably a naturalised one, its native home being the eastern
shores of the Mediterranean. It is a vigorous annual plant,
which there can be no trouble whatever in cultivating. It
often comes up from self-sown seeds, and may be sown at any
time, though it will be most convenient to do so with the
general crops in March, and in drills a foot or 15 inches apart.
If a succession is wanted, it may be sown at intervals of six
weeks from March to August. Seed may be saved by cutting
the heads off the plants before the greater number of seeds
are ripe, and placing them on a newspaper or piece of cloth
in a dry shed or room ; but this is not worth while, as the
seed is so cheap. Being a vigorous plant, it might be readily
naturalised in some half-wild spot, and this might suit those
who forget to sow such small crops.
In Devon it is to be found among the corn crops every-
where— too much of it in many places to be profitable ;
however, the flowers are of a beautiful and interesting blue
colour. The young shoots or tops are sought for use, just as
the first blossoms are opened, by the housekeeper, butler, and
confectioner for making various cup drinks and flavouring and
colouring other things. J. B.
THE BATH COS LETTUCE.
In pi'ivate gardens about Bath, many sorts of Lettuces are
grown, but for market purposes the Bath Cos is almost the
only variety cultivated, either for winter or for summer use.
Growers for market are, however, fully aware that the variety
of the White Paris Cos, generally known as the Loudon Cos,
is the best summer Lettuce in cultivation, owing to its
adaptability for being transplanted, its reluctance to " run,"
its excellent quality and fine colour ; but about Bath no kind
sells so readily as the Brown Cos. No wonder then that it
has obtained the name of Bath Cos. It is an excellent
Lettuce, however, and the best Cos that we have got for
standing the winter, and if bound round with a wythe or
piece of matting, when nearly fit for use, it forms a large fine
heart of beautiful white crisp leaves, with pinkish mid-ribs.
The sowings between August and December are made on
beds, and the young plants are transplanted where they are
to remain, but the spring and summer sowings are made where
the plants ai;e to stand till they are fit for use, in rows from
16 inches to 18 inches apart, and the seedlings are thinned out
in the row to a foot asunder. In this way, and by a careful
selection of seed, the plants seldom " run,'' and are had in use
throughout the whole summer. Indeed, various fields which
I inspected in the last week of June, although the produce
was fit for use, presented a unifonnity and freedom from
seeding plants, not exceeded in the greener-leaved sorts. As
a summer Lettuce, it is, however, rather unaccommodating,
inasmuch as we cannot safely transplant it when necessary,
and use it as a catch-crop in the same way as we do the Green
Cos Lettuces. W. F.
Transplanting Vegetables. — Instead of followinf^ ibe customary plan of
transplantinf,' veu'otables after rain, anfl while the ground is wet, transplant
while the weather is dry. First make the holes where the plants are to fjo,
then put the plants into them ; fill up with water, and pour in dry earth ; you
will thus ayoid the bakinsj .and hardness which you are sure to have by working
the soil while wet, and that takes the plant from a week to fifteen days to pet
throus:h before it begrins to thrive. I follow this mode always, and by planting
in the evening I can leave even Tomatoes without covering in this climate, and
will not lose 2 per cent. — T. B. Pbndleiok, in The New York Tribune.
58
THE GARDEN.
[July 10,1873.
WORK FOR THE "WEEK.
PRIVATE GARDENS.
Flower Garden— The late rains have considerably impaired
the beauty of Pelargoninms and Roses, as well as the blooms of
other kind's of plants ; therefore remove the worst of them, as well
as any decaying leaves that may happen to be on the plants.
Pelargoniums, Verbenas, Heliotropes, and similar plants, are now
growing fast, and consequently require constant attention in the way
of pegging down ; any side shoots that can be spared should be used
for purposes of propagation. The finest plants of Lobelias, and the
best coloured ones of Phlos Drummondi and Stocks should be
selected for seed ; a common cool frame is best for them, and they
should always be fuUy exposed, except in the event of heavy rains.
The Indoor Garden.— In conservatories, thinning growing
shoots, training, tieing, and staking, giving abundance of water to
•rowing plants, svringing Evergreens not in flower once a day,
"ntrodncing fresh 'flowering plants to replace exhausted ones, and
maintaining neatness and cleanliness throughout the structure, consti-
tute the chief operations at present. Plants of Solanum C.apsicastrum
for winter decoration are now in flower, and are best kept in open
frames or plunged in the open air. Balsams for late blooming should
likewise be kept in open frames, and their flower-buds should be picked
off as they appear until a fornight before they are required to flower.
The Cun-ant Tomato makes a pretty ornament for the conservatory
and maynow be propagated by means of cuttings. Keep up a succession
of tender annuals for autumn decoration, and re-potsome of the Zonal
Pelargoniums that bloomed in spring and that were cut back in May ;
they will make nice autumn-blooming plants. Have a good stock of
healthy Selaginellas, Isolepis gracilis, Panicum variegatum, Torenias,
and young Perns, for intermixing with Achimenes, Plumbago capensis,
Eranthemums, Jnsticias, Cyclamens, Primulas, and other late bloom,
ing plants. Many plants can be made to flower late by starving them
in°summer, keeping them late before they are started, pinching them,
growing them in a cooler temperature than that in which they are wont
to be grown, and by having a young stock suitable for late flowering.
Feed Japan Lilies with manure-water until they are about to expand
their flowers, but when they begin to bloom give them pure water
only. Pot singly rooted cuttings of greenhouse hard-wooded plants
in order that they may become established before winter.
MARKET GARDENS.
Green crops, such as Cabbages, Cauliflowers, Lettuces, &c., have
been excellent this summer. Vegetable Marrows are growing fast
and bearing freely ; but want of sunshine is much against the
fruiting of Cucumbers. French Beans and Tomatoes are very
promisTng ; Celery, too, looks well, and is making rapid progress.
The planting out of Coleworts now constitutes the principal work in
the vegetable grounds, and the gathering of bush fruits in the fruit
gardens. Currants and Gooseberries, as well as Strawberries, are
an excellent crop, and Apples look well, but Pears and Plums only
moderately so.
Asparagus.— The growth of this must now be encouraged by
keeping the surface soil of the ridges well loosened and clean.
Cutting must in every case be discontinued.
Beet, Carrots, and Parsnips.— The latest crop of Beet should
be finally thinned ; the ground amongst all three should be frequently
hoed, and such plants as " run " should be at once removed.
Cabbage and Colewort. — All autumn.sown Cabbages will
be mostly removed for market, and early spring sowings will be
coming into use. Of Coleworts, the Rosette is the best for early
purposes, as it comes into use after the bulk of Peas and French
Beans, Ac, is over; it should be succeeded by Cock's Hardy Green,
which stands the winter better than the Rosette. The Rosette
should now be planted in ground cleared of Lettuces, Spinach,
Cauliflower, Cabbage, &c., in rows lined off every way 30 inches
apart, intermediate lines being planted between these. As the
ground should have been well manured and trenched in the autumn,
it will only require digging, rolling, and lining now.
Cauliflower and Broeeoli.— All the autumn sowings of Cauli-
flower will be exhausted by the middle of the month, and those so^vn
in February and March in frames will be coming into use, and they
in their turn will be succeeded in the end of the present and during
the next month by March open air sowings. Clear off all leaves and
stumps and convey them into the manure heap. Transplant late
Cauliflowers into a moderately cool, moist, and shady piece of ground.
Snow's Winter White, Walcheren, and Early Sprouting Broccoli,
must have intervening crops removed as soon as possible. The ground
should be kept hoed and clean, and, if desirable, the plants may be
earthed up. Some are very partial to the earthing up of crops,
while others are, on the contrary, against it.
Brussels Sprouts, Savoys, and other Greens. — Brussels
Sprouts, should by this time, have made good progress, and Potatoes
should be removed as early as convenient to permit the Sprouts to
have more light and room. Transplant a few more for a late crop.
Main plantations of Savoys should now be planted ; they do well
after Potatoes, and may be intercropped with Lettuces. Transplant
Curled Kale, and other odds and ends, whenever ground can be con.
veniently spared for them.
Celery. — Transplant the main crop in rows 5 feet apart, and
about 8 inches asunder in the row. Water the plants abundantly at
the time of transplanting, and afterwards when necessary during
their growing season. Some shorten the leaves a little at planting
time in order to prevent the plants from flagging ; others have a
great objection to this practice, which they assert weakens the
plant.
Cucumbers. — These fruit best in moderately sunny seasons,
when a little shading in the way of litter should be thinly strewed
over the glass, or a thin spattering of whitewash used ; but, in dull
seasons, a temporary shading is decidedly the '-est, and even that
must not be too freely applied. Cut away old leaves, stop laterals at
every joint where a young fruit is formed, cut away badly crooked
fruits, and endeavour to straighten those not too much bent by
putting them, when in a young state, into long glasses. Thin the
leaves and shoots once a week at least, and cut marketable fruits
three times a week. Water abundantly with water that has been
exposed to the sun and air for at least a day before it is used, and
employ liquid guano as a stimulant. Ventilate freely during the day
time ; but shut up at night. Keep down woodlice by means of toads
and otherwise.
French Beans and Scarlet Runners. — The French Beans
which have been raised in frames should be in good bearing eondi.
tion from the 1st of the month. The earliest outdoor crops should
produce their first crop about the 20th, and the latest sowing should
have deen made about the beginning of this month or last week in
June, according to circumstances. Scarlet Runners should be topped
so as to induce them to flower freely, and to branch out and cover
the ground. Market gardeners find that Scarlet Runners do not pay
for staking, because in that case they require to be almost double the
distance from row to row they otherwise would be, and stakes permit
drought to affect the roots very severely ; whereas, when grown in a
dwarf state, their progress is rapid, and they spread out and protect
the soil from becoming too dry by their thick mass of leaves. If
grown for staking, they require to be in rows six feet apart ; but it
dwarf, from 3 feet to 4 feet is the ordinary distance between the
lines.
Leeks, Onions, &c. — Transplant the residue of Leeks, if neces.
sary ; but if they are to remain where they have been sown they
must be thinned. Spring. sown Onions will now require a third
cleaning. Maintain a supply of yoimg Onions tor salading, by means
of occasional sowings on a moist piece of ground.
Lettuces. — Continue to tie up, and remove tor market all plants
as soon as ready. Transplant some on ridges between Celery rows,
as catch crops; also between young French Beans, Savoys, and
wherever blanks occur amongst other crops.
Seakale This must now occupy all the space devoted to It ;
the amount of suckers on old plants must be kept reduced to three or
four of the strongest, and all flower.stems must be cut away, unless
seed saving is an object.
Spinach. — It the weather is mild and moist, good crops of the
round.leaved kind may be obtained from shady places, but if the
weather be dry and sultry, the plants run to seed almost immedi-
ately after they germinate.
Turnips and Radishes.^-Sow broadcast a main crop of Turnips
for late autumn and winter use, and thin out the plants a little at
fii-st, but afterwards the removing of the strongest tor market now
and then will be thinning enough.
Tomatoes. — These should be set and considerably advanced by
the end of the month, and, in order to do them justice, all useless
laterals and leaves must be removed. The plants should be tied on
the sunny side of the stakes so as to expose the fruit as much as
possible, and the tops of the plants should be pinched out as soon as
the fruit has set. Draw up some soil around the roots in the form of
a basin for the retention of water, which must be liberally supplied,
and, it the weather be dry, a mulching of rotten mantire over the
soil in the vicinity of the roots materially benefits them.
Vegetable and Custard Marrow^s.— These should now be
crowing luxuriantly and fruiting abundantly, and if the weather be
dry the'y should have a large supply of water given to them occa.
sionally. By mulching the ground about them as soon as the inter.
July 19, 1873.]
THE GARDEN.
59
crops are removed the natural moisture is preserved, and the fruit is
kept clean. Lay pieces of bricks or slates on the advancing Vines,
.or peg them to the ground so as to cause them to root at their several
joints, and thus contribute additional nourishment to the plants. Cut
the fruits regularly and before they get too large, and do not permit
any to remain for seeding purposes until next month.
Fruit.— This is the month for bush fruits as well as for Straw-
berries, and consequently protection from- birds is an important
point. Gather Currants before they get too ripe, as they travel
better than when left too long, put them into quarter.bushel and
half-bushel baskets, and cover them with Rhubarb leaves fixed in
position by moans of pieces of stout Willows. Uproot and destroy
all useless bushes, and dress spring grafted trees. Place some soil
amongst tho shoots of layered Gooseberries and Currants, and bud
stone fruits.
SOCIETIES, EXHIBITIONS, &c.
KOYAL HOETICULTURAL SOCIETY.
July 16th and 17th.
This exhibition, which was somewhat extensive, consisted chiefly of
different kinds of Pelargoniums ; but hardy herbaceous plants and miscel-
laneous contributions were also present in considerable numbers. The
competing classes were arranged in the arcades at each end of the con-
servatory, and the new plants were, for the most part, in the council-
room.
Zonal Pelargoniums. — In the class of eighteen of these in 0-inch
pots, Mr. J. George, Putney Heath, was first with extremely fresh and
well-bloomed small plants. Among the scarlets were Edward
Uennet, a very fine seedling, with a conspicuous white eye; A. F. Barron,
bearing very large trusses and finely-formed blooms ; Queen's Messenger,
having immense trusses; Celebrity, Luna; La Grande Marque, with a fine
globular truss ; Jarnac, good in habit ; Congress, having a large truss of
cerise flowers; Auber, Lord Londesborough, Comus, Paladin, and Rosy
Queen. Amongst the others were Circulator, a free-blooming peach-
coloured sort ; Polly King and La Belle Blonde, two free-blooming blush-
coloured kinds ; and Lucretia, with large trusses of white flowers faintly
shaded in the centre with rose. Messrs. Bell and Thorpe were second
•with excellent varieties ; and Dr. Denny, Stoke Newington, was third. For
twelve nosegay and hybrid nosegay sorts, Mr. George was again first.
Amongst his scarlets. The Shah was particularly fine, the flowers being
excellent in form, as were also those of Lustrous, Foxiunter, Teresa, and
FUime. Grande Coupe, Lilacina,* and Vivid with rosy cerise-coloured
liowers, having very large trusses ; J. C. Pox and Virgil, salmon-
co!om-ed ; and Reine, a free - flowering pretty lilac - pink sort.
Mr. H. Cannell, of Woolwich, was second with well flowered plants of
choice sorts. For good habit, freedom of flowering, and size of trusses,
Mrs. Ffytch, Mrs. Holden, Florence Durand, 3Irs. P. Burnaby, and
Matilda were particularly fine in the rosy-lilac section, and Undine and
Frank Miles among scarlets. Mr. J. Goddard, of Twickenham, was
third ivith very nice plants. In the class of six specimen plants of
florist's varieties of zonal Pelargoniums, Mr. J. Catlin, gardener to Mrs.
Lermitte, East End, Finchley, was the only exhibitor. His plants
measured some 4 or 5 feet through, were trained on the flat principle,
and were densely furnished with flowers. The varieties were Leonidas
and Lord Derby, scarlet ; Mrs. Rendatler, pale salmon ; Prince of Wales,
rosy-salmon ; Pioneer, salmon ; and Virgo Maria, pure white. For sis
specimen plants of zonal nosegay Pelargoniums, Messrs. Bell & Thorpe
were first with extremely well bloomed plants. In the class of twelve
double-flowered zonals, the same firm were again first with well-flowered
plants of Victor Lemoine, Charles Glynn, and W. Pfitzer, as scarlets ;
Marie Lemoine, Madame Gebhard, Miss Evelyn, and Madame Boutard,
pinks; and Cygnet and Mrs. Gladstone, rosy-pink colom'cd sorts. In this
group were ViUe de Paris and Heroique de Strasbourg, the latter with
very double curiously coloured blooms, the upper side of their petals
being scarlet, and the under side whitish, giving to the flowers when open
a sort of variegated appearance. In this collection was also the double-
white Pelargonium of which we have heard so much, but which is a
very inferior sort. Messrs. Wright, Turner Road, Lee, Kent, were second
in this class with very nice clean plants, but they had run a little too
much to foliage.
Tricolor Pelargoniums. — In the class of eighteen golden
tricolors Mr. T. Pestridge, the Greenway Nursery, Uxhridge, was
first with nicely coloured and bright-leaved plants of the follow-
ing, viz., Sophia Dumaresquc, Mrs. Headley, Prince of Wales, Mr.
Rutter, Lady Cullum, Peter Grieve, Salamander, Florence, Mrs.
Turner, Sir Robert Napier, Acme, Mrs. Dunnctt, Achievement,
Vale of Evesham, B. R. Benyon, Brilliant, Lucy Grieve, and
Sophia Cusack ; Mr. B. H. Smith, Ealing Dean Nursery, Ealing, was
second; and Messrs. Wright third. In the amateurs' class of nine kinds
Mr. R. Watson, Airlie Lodge, Surbiton HUl, was first with Prince of
Wales, Sir R. Napier, Sophia Dumaresquc, Lady Cullum, Mr. Rutter,
and Jetty Lacy ; Mr. Goddard, Twickenham, was second ; and Mr. God-
dard, the Retreat, Richmond, third. In the class of six silver tricolors
Mr. T. Pestridge was first with Lass o' Goivrie, Miss Burdett Coutts,
Mrs. Rousby, Mrs. Colonel Williinson, Italian Beauty, and Charming
Bride ; Mr. H. B. Smith was second; and Messrs. Wright third. In the
amateurs' class of four, Mr. J. Beach, Riverhead, Sevenoaks, was first,
Mr. Goddard, Twickenham, second, and Mr. Watson third.
Golden Bronze Pelargonium^.— These were altogether very
handsome, and the zones distinct and Ijright. Mr. T. Pestridge was first
in the class of six, with Black Douglas, W. R. Moray, Earl of Rosslyn,
Crown Prince, Reine Victoria, and Sybil ; Mr. Watson was second with
Sybil, Phitus, Prima-donna, The Moor, NobiUs, and Decorator ; and
Messrs. Wright were third.
_ New Pelargoniums.— For throe plants of the new zonal Pelargo-
nium, Mr. G. Smith, New Villa, Hedge Lane, Edmonton, was first, with
Santley, a kind haviug very large finely formed scarlet flowers, with a
white eye ; and third with Mrs. G. Smith, a compact-habited, salmon-
flowered sort. Mr. George was second with Mrs. J. George, having exceed-
ingly large rosy-salmon flowers. In the class of three plants of a new
nosegay or hybrid Pelargonium, Messrs. Bell and Thorpe were first with
Happy Thought, a pretty variegated sort, blotched in the middle of the
leaf with yellow like an Aucuba. For three plants of a new grdden tri-
color Mr. T. Pestridge was first with Mrs. H. Little, a robust, well-
defined sort; and Mr. C. Turner, of Slough, third with Miss Morris, a
rather dwarf, but very dark-leaved kind. In the class of three plants of
a new silver tricolor, Mr. Turner was first with Dolly Varden, a particu-
larly pretty variety, the fiery-red variegation of the leaves being very
prominent ; Mr. Pestridge was second with Mrs. J. Marshall. For three ■
plants of a golden-leaf Pelargonium, Mr. T. Pestridge was first with
Golden Banner, a compact habited, bright-leaved sort ; and Messrs. Bell
and Thorpe were second with Sxdphureum. In the class of three plants
of a double-flowered Pelargonium, Messrs. Bell and Thorpe were first
with AHce Crousse, a whitish-pink sort; and Messrs. J. Carter & Co.,
second with a very pretty rosy-purple bloomed sort.
Miscellaneous Prizes. — Prizes were oS'ered by Mr. Cannell, of
Woolwich, for half a dozen zonal Pelargoniums not in commerce, and in
this class Mr. George was first with La Grande Marque (a kind having
large trusses of scarlet flowers) ; A. F. Barron (one of the finest of scarlets),
Edward Bennet (a good scarlet, with a conspicuous white eye). Lord
Londesborough {very large scarlet-cerise). Celebrity (large trusses of
scarlet blooms having dark crimson veins), and Mrs. J. George (a free-
blooming variety, with very large trusses of rosy-salmon flowers). Messrs.
Bell and Thorpe were second in this class with Polyxenes (a good scarlet),
Edward Bennet (a rosy-salmon kind, quite different from the one shown
by Mr. George under the same name). Wood Nymph (rosy-hlac), Miranda
(white, shaded with rose). Czarina (like the former, but whiter), and
Heroine (a sort having a pale salmon colour). Mr. Pearson's prize for
twelve varieties of Pelargoniums sent out by him, and grown with as little
training as possible, brought together a number of very fine plants,
remarkable for the size of their flower-trusses. Mr. Birse, gardener to
J. H. Lermitte, Esq., Finchley, was first ; and Mr. J. Catlin second.
Amongst these the best sorts were Corsair (a grand scarlet). Amaranth (a '
rosy-lilac), and Mrs. Hole (a free-flowering salmon shaded with violet, and
bearing immense trusses), Shakespeare, Charles Burrows, Lady Louisa
Egerton, P. Bradley Bayard, and Florence Durand were also particularly
fine. For Dr. Denny's prize for a collection of his seedlings, sent out by
Mr. Wm. Paul in the spring of 1871, Mr. J. Scott, of Entield, was first, and
Messrs Bell & Thorpe second. Conspicuous among these were Sir C.
Napier, Wellington, Diana, lanthe, lago, and Sir J. Moore. For Mr. G.
Smith and Mr. J. George's prize for twelve varieties of Pelargoniums
raised by Mr. George, Mr. E. Rowe, The Rookery, Roehampton, was
first, and Mr. Goddard, Twickenham, second. The sorts consisted of
florist's and nosegay varieties, amongst which Dr. Livingstone, Master
Harry, Magnificum, PoUy King, Craven Fox, and King of the Forest,
were the most striking.
Hardy Herbaceous Plants.— These formed an important part
of the exhibition. Mr. R. Parker, Tooting, was first, and Mr. T. S. Ware
second. ' For Pentsemons Mr. Porter, Syon Lodge, Isleworth, was first,
and Mr. T. S. Ware second. For a dozen cut blooms of Carnations Mr.
Turner was first ; Mr. Norman, 98, Crescent Road, Plumstead, second ; and
Mr. Pizzey, Fulmer, Slough, third. For Picotee blooms, which were
very beautiful, Mr. 'Turner was first, and Mr. Norman second. Mr.T.
S. Ware exhibited a miscellaneous collection of Picotees and Carnation
flowers, and a good half dozen plants of Delphiniums ; also a choice
group of misoellaaeous hardy herbaceous and Alpine plants. The same
exhibitor was first for half a dozen Lilies, with Croceum, immaculatum,
excelsum, aurantiacum, longiflorum, and auratum ; Mr. C . Turner was
second for Lilies.
Miscellaneous Plants, Flowers, &c.— Mr. Wm. Paul, The
Nurseries, Waltham Cross, exhibited a large collection of Zonal,
Nosegay, Tricolor, and Bicolor varieties of Pelargoniums, all particularly
fine. Amongst them were the white variegated-leaved Mont Blanc (with
good trusses of white flowers). Marquis (a fine scarlet), Argus (a brilliant
scarlet), Rosy Morn, Paul Pry, &c. Mr. J. Laxton. Stamford, exhibited
some cut blooms of double-flowered Zonal Pelargoniums, amongst which
Aurora, Jewel, E. J. Lowe, and Aglaia were particularly fine. Of Spiraea
palmata, Mr. C. Noble, of Bagshot, exhibited nine of tho finest specimens
ever seen. They were largo plants, and were in the most luxuriant
condition as regards fohage, each plant being furnished with about a
dozen splendid branched spikes of beautiful rose-coloured flowers.
Messrs. Barr & Sugden exhibited a fine collection of cut blooms of Lilies,
Amarylhs, Tritonias, Irises, and other bulbous plants. From Mr. Keynes,
of Salisbury, came some stands of Rose blooms, all in magnificent
condition; and from Mr. Turner, Slough, came blooms of Verbenas,
amongst which the Prince of Wales, a scarlet, was particularly fine. Mr.
Speed, of Chatsworth, showed a flower spike of Alpinia nutans, and Mr.
60
THE GARDEN.
[July 19, 1873.
J. Aldous, Florist, Gloucester Road, South Kensington, exhibited a
large group of miscellaneous plants, consisting of Dracaenas, Ai-aucarias,
Yuccas, Araleas, Palms, Pelargoniums, Fuchsias, Ferns, and several other
plants suitable for furuishing purposes. Messrs. Bell & Thorpe exhibited
a large quantity of their Shakesperian Imperishable Labels, and from
Messl-s. Banting, 27, St. James' Street, came specimens of flower stands
decorated with imitation flowers and fruit.
Fruit and Vegetables. — Mr. Geo. Westland, "W^itley Court,
exhibited four splendid Queen Pines ; and Mr. Harris, Singleton,
S\v*ansea, and Mr. Ward. Bishop's Stortford, showed fine examples of
the same fruit. Several varieties of fruits from seedhng Strawben-ies were
shown by Mr. LI. H. Postans, Rentwood, and some of them were highly
approved of by the fruit committee. Mr. William Paul, of Waltham
Cross, showed samples of Waltham Seedling Strawberry— a somewhat
ymiill-fruited sort, of excellent flavour, firm flesh, and very prolitic ; con-
sequently, it promises to be an acquisition for preserving purposes and for
safe transmission from one place to another. Mr. Farrow, Brigadier Hill
House, Eutield. showed a bunch of Golden Drop Grapes ; and Messrs.
Standish and Co., Ascot, two clusters of the Ascot Citronelle. Mr. J.
Scott, Bridgen Hall, Enfield, showed some fine Noblesse Peaches. Mr.
Child, New" Ferry, Birkenhead, Mr. Johnston, Glamis Castle, and Mr.
Stevens, Wray Park, Enfield, showed fruits of hybrid Melons. Mr.
Bennett, of Hatfield, showed shoots of Peaches and Nectarines fromthe
open wall, laden with fruit ; and Mr. F. Dancer, of Chiswick, exhibited
examples of Monarch Gosseberry, bearing a prodigious crop. Mr. C.
Piccarille, Wigmore Street, sent fine samples of the Giant Naples Onions ;
and Mr. C. Osman, South Metropolitan District Schools, Sutton, Surrey,
contributed several varieties of Lettuces.
First-class Certificates— These were awarded to the following :—
Zonal Pelargonium Edward Bennet (George), an extremely fine scarlet, with
a conspicuous white eye.
Zonal Pelargonium A. F. Barron (George), one of the finest of scarlet flowered
sorts, the trusscj as well as the individual blooms being of a remarkably large
size.
Zonal Pelargonium Lustrous (George), very brilUant scarlet.
Zonal Pelargonium Mrs. George (George), a very fine rose-coloured kind,
immense trusses.
Zonal Pelargonium Czari^na (Bell & Thorpe), white, shaded with rose.
Nosegay Pelargonium Priucess (Wm. Paul), a fine compact variety, with
large trusses of rosy lilac flo-wers.
Zonal Pelargonium Remus (Wm. Paul), a stubby growing plant producing
compact trusses of well-formed white flowers shaded with rose in the centre.
Pelargonium Mrs. Carr (Bell & Thorpe), a white variegated-leaved sort, with
tlouble flowers.
Clematis Guiding Star (Cripps), a dark purplish-violet flower, with a bril-
liant band down the centre of the petals.
Clematis Louis Van Houtte (Cripps), a deep violet-blue, very finely formed
flower of the lamiginosa section.
*Scolopendrium vulgare var. Williamsii, a beautiful tassellated or very
much crested form.
*Gioxinia Grand Monarch, a very pretty large flower of a purplish -violet
colour.
Phlox Miss Robertson (Cocker), a very pretty pure white variety, of mode-
rately dwarf habit.
*Coleus (Kimpton), a very robust vaiiety with large yellow leaves, distinctly
veined with purplish-crimson.
Lihum Krameri (G. F. Wilson) , a tall growing sort with large pinkish flowers.
Azara microphylla (Veitch), a pretty hardy evergreen shrub from Chili, suit-
able for covering outside walls.
Lobelia Charity (Carter), a very dwarf sort, with rosy piu'ple flowers.
Rose H. P. Empress of India (Laxton), a good dark crimson, very double-
flowered sort.
Clarkia integripitala limbata (Carter), a fine crimson -flowered sort, with a
distinct white margin ; a very beautiful and desirable annual.
Dipladenia Brearleyana (Bull), a fine strong- grow lug sort, with large
clusters of showy crimson flowers of good substance, the flowers at first
opening being pink, but eventually changing to a deep crimson ; a grand plant.
Rose H. P. Beauty of Thame (Walker), a very dark crimson flower of a fine
cup shape and velvety texture.
Rose H. P. S. Reynolds Hole (Paul & Son), a most beautiful dark crimson
velvety Rose; indeed, one of the finest Roses which we possess.
* Much inconvenience is experienced at these meetings in obtaining the
names of the exhibitors of new plants, and sometimes even the names of the
plants themselves, which are all marked with numbers. Surely exhibitors
should take care that their names, as well as those of the plants, are properly
affixed, as under the present arrangement it is impossible to discover whose
plants they are, or what they are, without reference to the Society's books. This
remark applies to those plants marked with an asterisk in the list just given.
The Oolouringr-matter of Leaves. — The coloured solutions
obtained from leaves are very complicated mixtures. It is not at all
unusual for them to contain as many as ten different coloured
substances. The progress of our knowledge has to a great
extent depended upon the application of improved methods, which
have made it possible to distinguish the various constituents of these
mixtures. Stokes said that his researches had led him to conclude
that the chlorophyll of land plants is a mixture of four substances,
two green and two yellow, and I have shown that by the newer and
improved methods it is easy to prove that there are not only these
two green substances, one a blue-green and the other a yellow-green,
having perfectly distinct and characteristic properties, though con.
founded together by nearly all others experimenters, but also four or
even five perfectly distinct yellow substances. — H. C. Sorby, in
Nature.
GOVERNMENT COMMISSIONS AND THE POTATO
DISEASE.
0-V perusing The Gauden, the other day, I was surprised to find that
the Highland Agricultural Society are about to memorialise the*
Government to appoint a Royal Commission to investigate the causes
(should it not be cause?) of the ever-recui-ring Potato disease. Now,
with all due deference to the society in question, I must express my
opinion that unless a very different course is taken in looking for the
cause than that pursued by. a former Commission which the Govern-
ment sent to Ireland some years ago, and which it was said cost the
country £9,000, the results will be, as on that occasion, nil. So long
as scientific men look to symptoms, and try to find a cure for the
disease through investigating them, instead of diving deeper into
the matter and searching for the cause alone, their investigations
will never be successful. Last year, on the 10th of July, a dense
muggy fog passed over the land, and the next day all the Potatoes
were cut off. In 1871, on the 9th of July, exactly the same state of
the atmosphere existed, and with even more fatal results than in
1872. The first symptoms of disease that occurred in the Potato,
as well as I can recollect, were in 1831, when what we call *' curl "
manifested itself to a considerable extent, and was followed by the
Potato producing young tubers under the ground without throwing
up any haulm. In 1832 these symptoms became more alarming ; and
now, in 1873, I have to declare that we are just as far from being
able to cope with the disease as we were when it first made its
appearance. My own observations have led me to adopt the atmo-
spherical view of the case, and if I am correct, then no investigation
of symptoms can be of use in checking the disease, except so far as
they may enable lis to place the seed in the most favourable
condition for resisting atmospherical influence, by draining, and
otherwise placing the roots in such soils as will most japidly mature
the stems and leaves, so as to render them less liable to attack.
During this past week we have had just the sort of weather necessary
to prevent disease — a brisk drying wind, with sometimes bright and
warm sunshine. Whilst such a state of the atmosphere continues I
have no fear of disease ; but let it change to a close warm fog,
and then look out the next day, and see where the Potatoes will be.
To me there can be nothing clearer than that atmospherical changes
cause the disease. When, however, I advance an opinion that these
are the cause, I am met with the question — Why was it not so before
1830 ? Well, all that I can answer is that our seasons have changed
and are still changing, and that since I was a child I have seen
wonderful alterations in them, and in their effects upon vegetation.
We have now indeed what may be called two winters and two
summers, October and May, July and December.
Merriottj Creirkerne, J. Scott.
COVENT GAUDEW MARKET.
July 18th.
Flowers. — These consist chiefly of Roses, Larkspurs, Lifies of different sorts.
Bell-flowers, Pinks, Coreopsis, Centaureas yellow and blue, and the various
kinds of flowers now in bloom out of doors. From indoors there are Gardenias,
Hoyas, the double-flowered Tabemajmontana, Calceolarias, Pelargoniurns,
Fuchsias, Hydrangeas, Eucharis, &c. There is also the usual amount of Palms,
Ferns, Club Mosses, Dracasuas, Euonymuses, Myrtles, and other evergreen
subjects. Amongst hardy plants the Creeping Jenny is most conspicuous, but
there are also Fern roots, and many other miscellaneous things.
Fruit, — Of bush fruits there is an abundant supply, and the produce ia
cleaner and freer from blight than has been the case for these last twu seasons.
Peaches and Nectarines are excellent and eiiual to the demand, but the
supply of English Figs is about over until open air Figs come in in September.
Pine-Apples and Grapes are excellent in quahty, but amongst Melons there is
yet room for improvement.
Vegetables.— These have been good in quality throughout the season, and
•at present the supply is equal to the demand. Amongst the principal kinds
are CanUflowers, Carrots, Cabbages, Onions, Vegetable Marrows, Peas, Beans,
&c. Open-air gr-own French Beans are now coming in, and in less than a fort-
night they will probably be abundant.
Prices of Fruits.— Apples, per doz., 6d. ; Apricots, 2s. to 4s. per doz. ;
Cherries, per lb.. Is. to 2s. ; Chilies, per 100, 2s. ; Currants, per time, is. to 8d. ;
Figs, per doz., 3s. to 10s. ; Gooseberries, per quart, 3d. to 6d. ; Grapes, hot-
house, per lb., 3s. to 6s. ; Muscats, 6s. to as. ; Lemons, per 100, Ss. to 14s. ;
Melons, each, 2s. to 6s.; Nectarines, per doz., 6s. to 15s. ; Oranges, per 100,
10s. to 16s. ; Peaches, per doz., 12s. to 30s. ; Pears, per doz., Is. to 2s. ; Pine-
Apples, per lb.. 3s. to 6s. ; Raspberries, per lb., 4d. to Is. ; Strawberries, per Ih.,
Od. to Is. 6d. ; Tomatoes, per doz., Is. to3s. ; Walnuts, per bushel, 68. to 10s.
ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., 3s. to 6s. ; Asparagus, per
100, 3s. to 6s. ; Beans, Kidney, per half sieve, 5s.; Beet Red, per doz., Is. to 2s. ;
Cabbage, per doz.. Is. 6d. to 2s. ; Carrots, old, per bunch, 8d., young, Is.,
Cauliflower, per doz., 3s. to 6s. ; Celery, per bundle, Is. 6d. to 2s. ; Coleworts,
per doz. bunches, 4s. ; Cucumbers, each, 4d. to Is. ; Endive, per doz., 2s. ;
Fennel, per bunch, 3d. ; GarUc, per lb., 6d.; Herbs, per bunch, 3d. ; Horse-
radish, per bundle, 3s. to 4a.; Leeks, per bunch, 6d. ; Lettuces, per doz.
Is. to 2s. ; Mushrooms, per pottle, 2s. to 3s. ; Mustard and Cress, per punnet,
2d. ; Onions, per bushel, 4s. to 6s. ; button, per quart, 8d. ; Parsley, per doz.
bunches, 6s. ; Parsnips, per doz., 9d. to Is. ; Peas, per quart, 9d. to Is. 6(1.;
Potatoes, per bushel, 5s, to 10s., per lb. 2d.to4d. ; Hadishes, per doz. bunches.
Is. to Is. 6d. ; Rhubarb, per bundle, 8d. to Is. ; Salsafy, do., Is. to Is. 6d. :
Scorzonera, per bundle, la. ; Shallots, per lb., 6d. ; Spinach, per bushel, 3s. ;
Turnips, old, per bunch, 9d., young do. Is, ; Vegetable Marrows, per doz.,
Is. to 2s.
July 26, 1873.]
THE GARDEN.
61
THE GARDEN.
" Thia is an art
Which does mend nature : change it rather : but
The Aet itself is Nature." — Shakespeare,
THE TREES AT FULHAM PALACE.
In all England there exists no place more interesting to the
lover o£ trees than the garden belonging to the palace of
the Bishop of London at Fnlham — for here it was that two
centuries ago, the first great practical impulse was given to
the introduction and culture of new and remarkable species ;
and here, to this day, survive the first individuals that were
seen in this country of some of the most esteemed ornaments
of our modern pleasure grounds. When, and by whom, the
garden was originally laid out we do not know. It is certain,
however, that to Henry Comptou, Bishop of Loudon from
1675 to 1713, the year of his death, it owes its fame as the
oldest collection in Britain of worthy and beautiful arborescent
plants ; and pleasant is it to find that now in 1873 — a couple
of himdred years after the foundation — the good taste that
supplied the beginning, and the energy and intelligence that so
well prosecuted the first design, have not only not expired, but
are again well to the front. A more ungracious expres-
sion iu regard to a plant cannot be heard than that which
contemns it as "old" or "old-fashioned." A plant that
was ever worth having at all, can never become
antiquated or out of date ; a tree beautiful once is beautiful
always ; and should it not remain so, as long as one
lives, it is not the tree that is to be pitied, biit the man
to whom it no longer has a meaning. As many novelties
as you like, and can find a place for, but in gardening,
above all things, " never cut an old friend." At Fulham,
accordingly, it is so refreshing to observe how the inmates of
200 years' standing, decrepit though many of them no doubt
may be, receive all the grateful reverence due to age, propped
up so kindly, provided, as it were, with the " old arm-chair " ;
and yet how tastefully the collection is year by year
augmented, as when in a sculpture-gallery we see the dehcate
art of to-day side by side with what once on a time was
wrought on the larirelled shores of the iEgean. Of course
there are similar blendiugs of the old and the recent in every
large and well-appointed garden and pleasure ground — at Kew,
at Chatsworth, and a thousand other places. But the fact not
to be overlooked, and which gives special interest to the
Fulham collection, is that the venerable trees there to be seen
are the veritable and identical individuals, there is every reason
to believe, at least, in several instances, which of their
respective kinds, were the first to live in England. We are so
accustomed now to the Magnolia and fifty other illustrious
trees, so familiar and so big that they seem like aborigines
of the soil, that we are apt to forget that there was a time
when they were unknown. But to everyman of sense and taste,
as much interest attaches to the first Negundo, as to the
first Odontoglossum vesillarium, or any other vain debuianle
from the tropics, with an apronful of Latin for its name,
and that, after all, is only a floral butterfly, flirting to-day —
to-morrow only a bygone. What can be more comely or per-
fectly beautiful in its way than the great tree of the species
named on the lawn at Fulham ? Large, round, and of the
tenderest light amber-tinted green, especially when the sun-
light bathes it, the Fulham Negundo is, without question, one
of the most beautiful examples in the country of this charm-
ing tree. The good bishop was the donor, a.d. 1688; and
well would it have been could his own name have been bestowed
on this admu-able production of nature rather than on the little
North American myricaceous shrub, pretty and curious as it
is, which stands in the catalogues, and far too rarely in gardens,
as Comptonia asplenufolia. The latter, it may be well to remark,
was introduced, about 1710, by another devoted lover of choice
plants^Mary, wife of the first Duke of Beaufort, who had a
remarkably fine collection at Badminton, and lived, good old
lady, to the ripe age of eighty-five. In similar compliment to
herself we have the genus Beaufortia. Associations of this
nature are, to the gardener who loves the " pleasures of
memory " as well as the " pleasures of hope," shrines which he
never forgets, and which he visits almost as a good Mussulman
visits his Mecca. A propos of these etymologies, it may further
be remarked that Bishop Compton seems to have procured hi.s
new kinds of tree — those, at all events, which come from North
America — through the aid of the Rev. John Banister, a sort of
missionary whom he despatched to Virginia, where unhappily
he lost his life through a fall from a precipice — one of tho
earliest of the many who have perished, alas ! iu the cause of
science. " The noble army of martyrs," rightly reckoned up,
would iliclude many more than those who suffered for con-
science' sake. Banistcria is well known to be a very beautiful
genus of West India and Brazilian Malpighiaceaj — the leaves,
in several of the species, being covered beneath with luminous
pubescence.
The total area of the Fulham Palace grounds is about
40 acres, and about one half of this is enclosed by a moat, said
to have been originally the water defence of an ancient priory.
Between the moat and the Thames are some fine old Poplars
and White Willows, which add greatly to the picturesque
character of the scene, and of course swell the list of noble
Fulham trees. Within the enclosure, part is garden 2""' et
simple, and part is lawn, or expanse, at all events, of level
grass, the chief portion of tho older and more interesting trees
occupying localities upon the turf. How many of them were
actually planted by Bishop Comptou cannot now be positively
determined ; Ijut there is positive mentiou of several iu the
account of the garden given by Ray, in the " Historia Planta-
rum," Lib. XXXII. (published in 1686), and again in a very
interesting description of the Fulham Garden, in the Philo-
sophical Transactions for 1751. Ray mentions, as trees intro-
duced and probably planted by Bishop Compton, the Magnolia
glauca, the Tulip tree, the Sassafras, the Aralia spinosa, the
Hickory, the Liquidambar, and several others from North
America ; also the Corylus Colurna, and certain Pines from the
South of Europe. Others, for which modern England is pri-
marily indebted to this enterprising man, are the Cratajgus
coccinea, the Laurus Benzoin, the Quercus cocciuea, and the
Gleditschia triacanthos. Of course it is not meant to say that
Compton was absolutely the first to import exotic trees. The
celebrated John Tradescant, iu the time of Charles I., had
already introduced two or three or more, cherishing them in
his famous old garden at Lambeth ; and although Compton
did so much to diffuse a taste for the novelties from the other
side of the Atlantic, it must not be forgotten that Evelyn had
already earned for himself the title of " prince of arborists."
But Evelyn's prime delight was to furnish interest in the
cultivation and improvement of the other indigenous trees,
and it is unquestionably to the force of his example
at Wootton, and to the urgency of his recommendations,
that England, during the last two centuries, has been indebted
for the principal portion of her planted Oaks. What Compton
essentially did, and after a manner perfectly sui generis and
unprecedented, except iu the case of Solomon of old. was to
set going that noble enthusiasm on behalf of the acquisition
of new and splendid trees which has by degrees rendered our
island the richest storehouse in the world of specimens of
hardy ligneous vegetation. Well may we feel that the first,
last, and best emotion to become conscious of in contemplating
these grand old trees of his own planting, that noble Cork
tree, for instance, that glorious Juglans nigra, that indomit-
able old Ilex, is reverence. I think of the days when they
were sapliags ;- how it must have warmed the heart of the
worthy old bishop to see his treasures take root kindly ; to
watch, year by year, the branches lengthen and strengthen ;
to mark the leaves coming out more joyously and more
plenteously every spring ; and by and bye to note the adoles-
cence wax so sweet, that instead of looking down upon a little
thing barely so tall as his knees, he should be able to look
up and enjoy their grateful shade. Nothing in life is so
elegantly parallel with the growth of a beautiful child into
noble manhood or graceful womanhood as the uprising of a
tree, especially one of the ornamental kuid, and if ever a man
opened up a new satisfaction to the human race, not to be
excelled, and to grow with all the years to follow, it was
Bishop Compton, when he excited the desire to make England
as it were the College of the Trees, the University where all
should find a place, and where all should win and wear
62
THE GARDEN.
[July 26, 18?3.
perpetual honours. That by no man was honour deserved
better, Tvas plainly seen by his compeers, and hence the
eulogiums bestowed on Comptou, not only by Ray, but in
the writings of Plukenet and manj- others of the period. A
man who inspires keen and pure love of trees, and shows
people how to make them grow and become glorious, does
a far gi-eater service to his fellows than one who
addresses himself simply to flowers. The permanent
pride of a gentleman's garden will always consist in its trees
and shrubs, provided they have been well -selected and
fairly and honestly treated at first — not being simply stuck
into the ground, as if they were posts ; bnt cared for thought-
fully and prospectively ; and a wise gardener, after he has well
considered his plans, and well got all in readiness for abun-
dance of good fruit and solidly esculent vegetables, will always
be best declared by the amount of generous regard he shows
for first-class trees and for shrubs that shall be a delight,
whatever calamities befall the flowers.
The trees specially interesting in the Fulham grounds as
they are at present, are the old Planes, the grand Ailantus.an
Ornus Europffius (this year producing an inconceivable
abundance of fruit), the magnificent Gleditschias, the
Champion Oak, the Negundo, the aged Cork tree, the majestic
though infirm Cercis, a Celtis. a Quercus palustris, a fiue
Taxodium distichum, the original Quercus Fulhamensis, an
Acer creticum, a Cedar of Lebanon (said to have been planted
in 1683), not large, but very effective, and an Elm of truly
wonderful size and beauty. Always grand and sumptuous,
the magnificent examples of the Elm now standing at
Fulham is estimated to contain no less a quantity than 400
cubic feet of solid timber ! Besides the above, there arc
strikingly beautiful examples of the Crataegus orientalis, the
C. orientalis sanguinea, the Tulip tree, Robinias (one of them
draped with Ivy), a Paulowuia, a Catalpa, both these latter
flowering occasionally, an Acer eriocarpum, a Pa via macro-
stachya, aud many more, with good illustrations, too, of
numerous handsome shrulDs, such as the Rhamnus hybridus,
so desirable in its copious and glossy foliage, the Cornus
Mascula, and the Spindle tree. Shrubs of everyday occur-
rence, the Bladder-senna, Lilacs, Laburnums, and all other
such indispensable enrichments of a good garden, of course
are here in plenty, the successors of Bishop Compton, and
especially Bishop Porteus and Bishop Blomfield, having
given every encouragement to the bettering of the collectiou
by additions of what was already well-known in the
country. Many of the trees originally planted had from
one cause or another, disappeared, or been designedlj'
removed ; and hence it became so much the more important
in subsequent years to fill the spots anew. Very good taste has
been shown likewise in the introduction of Yuccas, which in
their quaint and almost antediluvian forms, give an air of
antique richness to the general scene ; while huge tufts of
Pampas Grass, again wdth a certain primeval air, add still
further to the pleasing effect, and Jaring us at the same
moment, in a manner very agreeable, face to face with the
botany of the immediate present. A similarly agreeable effect
is produced by the planting of nearly a score of the best modern
varieties of Ivy against the south wall of the private chapel,
part of a building, by the way, which though iinpretentious,
is very interesting. The palace, as a whole, constitutes a
quadrangle, with a large square open space in the middle.
Whatever else may be introduced at Fulham during the future,
evergreens should always have a foremost place. It was
for these the garden was largely noted in the beginning, and
the complexion that gave it fame in youth should be preserved
dui'ing the dignity of its ripe and unblemished age. When
Compton lived, evergreen trees and shrubs were called by
the simple name of " greens," a use of the word important to
remember while reading the poets of the time of Cowley, and
green things such as these must assuredly form the most fit-
ting memorial of such a spirit and such handiwork as the good
old Bishop's. His remains are interred in the adjacent church or
churchyard, whether with or without a monument we did not
observe. It matters very little, for a better than could be
cut in marble lives in these glorious trees.
Si mommientum quaeris, cii'ouraspice !
Leo GKiyDox.
NOTES OF THE WEEK.
We have received from Messrs. Rivers, of Sawbridgeworth,
a remarkably fine example of Lord Palmerston Peach, weighing
over 11 oz. This noble fruit was one of seven produced by a small
standard tree grown in an 11-inch pot, clearly proving that really
fine fruit may be grown in that way.
OxE of the finest objects now in flower in onr gardens is the
New Zealand Arundo conspicua. Of this there are many tufts in Mr.
Cranston's Nurseries at Hereford, 9 feet high, and bearing many
silvery plumes of flowers. When well grown this Arundo is as good
as the Pampas, aud flowers two months earlier.
Ix the Wellington Nurseries, St. John's Wood, where many
hundreds of hybrid Begonias are now in bloom, we noticed a pretty
double-flowered one, of a pale blush or pink colour, and of good
substance and form. This is the first time we have seen a double-
flowered Begonia. We are informed that the plant in question
bloomed for the first time last year, and that it has since then well
sustained its character.
The piece of gi-ound on the Thames Embankment between
Charing-cross Station and Westminster Bridge, which has so long
lain waste, has just come into possession of the Board of Works, and
they are about to convert it into a public garden, after the fashion
of that on the east side of Charing-cross Station. Plans for laying
out the ground were submitted to the Board for approval daring the
present week.
As an instance of the length of time that pollen, if secured
from damp, will preserve its fertilising properties, M. Carriere states
that M. Honllet collected some pollen of Ceratozamia mexicaua in
the gardens of the Museum in 1867. With this he fertilised some
female flowers of C. mexicana in 1872, the result this year being an
abundant crop of the drupaceous fruit of this plant.
Mr. W.^ee informs us that he has several fine clumps of
Spigelia marilandica in full bloom — the first time that he has
succeeded in growing it in perfection. It is planted in peat, and sunk
in the ground, say 3 or 4 inches below the surface level, the sides
being kept up with stones. In this way abundance of moisture is
ensured and partial shade — circumstances under which many plants
can be grown which wonld not succeed under ordinary treatment.
Mr. Ware has Mimulus repens, Geutiana Pneumonanthe, and many
other kinds of plants, growing freely in situations of this kind.
Mk. Blackley, of Leyton, asserts that he can grow Potatoes
free from disease, and, in order to test the value of his assertion, he
has been allowed to plant a plot of ground at Chiswick with kinds
considered to be most liable to disease. The advantages belonging
to his mode of culture are stated to be entire freedom from disease
and a heavier crop, produced at less cost than that obtained in the
ordinary way. In the experiment now under trial whole Potatoes
of medium size have been used as sets, which were planted on the
31st of May. The particular treatment on which Mr. Blackley relies for
success is at present, we beUeve, a secret ; but he states that by it
he has succeeded in keeping his _Potatoe3 free from disease for the
last three years.
Amongst the Bamboos which may be "profitably grown,"
M. Carriere mentions B. mitis, B. aurea, B. viridi-glaucescens, and
B. nigra. Of those that may be cultivated in the open air with a
fair prospect of success, he speaks of B. Quilloi, B. flexuosa, and
specially of B. violescens. With these, he incidentally mentions
Arundinaria falcata, which, in favourable soil and position, will send
up stems 20 feet high. It must be observed that all the Bambusoa
require incessant watering during the summer. To secure a well-
developed growth of any of them, a rich soil is necessary. If
possible, they should be planted in a moist alluvial place, where they
may attain, in a great degree, the conditions natural to them. It is
really difficult to point out a plant which, in its graceful, distinct,
and exuberant foUage, surpasses the Bamboo, and we trust to see it
henceforward much more largely grown amongst us than it is.
A S5IALI, party of gentlemen took a drive through Epping
Forest on Saturday afternoon for the purpose of noting its present
condition in connection with the legal and other proceedings which it
is hoped will bring the question of its preservation to a satisfactory
termination. The surveying party were accompanied in a portion of
their route by Colonel Palmer, the senior forest verderer ; the others
being Sir Antonio Brady, Alderman White, and Mr. Wythes. The
Queen herself has, it appears, recently expressed her deep interest in
the attempt to preserve, for public use and enjoyment in perpetuity,
as much of Epping Forest as possible ; and Lady Burdett-Coutts has
presented to the Forest Fund a further donation of £50 to assist the
work of preserving this forest as an open space for the recreation
and enjoyment of the peoi^le of London,
July 26, 1873.]
THE GARDEN.
63
demand than
THE INDOOR GARDEN.
MAIDEN-HAIR FERNS.
(adiantuii.)
For grouping? with cut flowers, either in choice bouquets or
iu flower-vases for the table, Maiden-hiiir Ferns have no equal.
Perhaps the best known among them is the old Adiantum
cuneatum, the fronds of which are iu larger
those of any of
the other kinds.
The noblest
species of the
whole group is,
however, A. Par-
leyense, but to
have it in really
good condition it
requires to bo
grown in a high
h u m i d stove
temperature.
TherareA.Peru-
vianum is alsoan
excellent species,
which somewhat
resembles the
old A. trapezi-
forme iu bold-
ness of segmpnt
and general
habit, but it is
far superior to
that plant in
gracef\il beauty.
This has been
introduced by
Messrs. Veitcli
& Son, to whom
we are also in-
debted for the
beautiful A.
amabile, which
is also known as
A. Mooreanum,
and which is one
of the most
charming varie-
ties in the whole
group. Some of
the Maiden-hairs
may be grown
in a Wai'dian
case, and even
in the sitting-
room window
without protec-
tion during sum-
mer ; but most
of them succeed
best iu the hu-
mid temperature
of a plant stove
or tropical
Fernery. The
fresh green
fronds of A.
macrophyllum,
A. Farleyense, and of several other
species, associate well
with choice Orchids and other exotics. The Adiantums grow
freely iu a compost of good fresh peat, and with the addition
of a little leaf-mould or fibrous loam for the more robust-
throwing species. The pots in which they are placed should
be thoroughly well drained, stagnant moisture being specially
injurious to the more delicate sorts. We have from forty to
fifty species belonging to this genus in cultivation, but ni
the following remarks we propose to allude to those only
which are most efiective as decorative plants for ordinary
purposes.
A. AMABILE. — This is an extremely beautiful species recently
introduced from Peru ; consequently it will be found to succeed
best in a cool stove or intermediate house. Its gracefully
recurved fronds are of a soft light green, and the ultimate
divisions are remarkable for their peculiar irregular lobes,
which readily distinguish this species from all others. It
generally grows from 12 to 18 inches in height, its younger
f r o n d s being
1' L, rf^TL _ delicately per-
fumed. It was
sent to Messrs.
Veitch & Sons
by their late
lamented collec-
tor, Mr. Pearce.
A. CARDIO-
CULrENA. — This
Fern, when well
grown, often at-
tains a height of
2 or 3 feet. Its
fronds are re-
markable for
their black shiny
stripes and pale
green divisions.
It is one of the
best and most
effective of all
Adiantums for
exhibition pur-
poses, and is
well adapted for
planting out on
rock-work in the
tropicalFernery.
It is known iu
some gardens as
A.polyphyllum. '
A. CONCINNUM.
— This and its
elegant variety
A. c. latum are
worthy of aplace
in the most se-
lect collection
of stove Ferns.
Being pendulous
in habit they
have a graceful
appeai'ance, and
may be used
either in pots or
baskets with
good effect. The
divisions of the
fronds are of a
pleasing light
green colour,
while the rachis
is jet black and
wire-like. It is
well adapted for
cutting and for
general decor-
ative purposes.
A. CULTRATUM. — This is quite distinct in general appearance
from all others, though doubtless but a variety of A. trapezi-
forme, and, like that species, a strong grower. Its fronds are
tripinnate and of a bright green, varying from 18 inches to
2 feet high when well grown. It is very effective as a deco-
rative plant or for exhibition purposes, and it docs well
planted out in the tropical Fernery.
A. CUNEATUM. — This is the commonest of all Maiden-hairs,
and one of the most useful. It does well in a moderate tem-
Unequally-loljed llaiden-liair Fern (Adiantum amabile).
6-t
THE GAEDEN.
[July 26, 1873.
perature, provided the house is close and humid, producing
numerous finely cut pale green fronds, invaluable for grouping
with cut flowers or in bouquets. It grows freely planted out
in a Wardian case, and is specially useful during the winter
months when Feni fronds, as a rule, are scarce.
A. cniiV-VTUJ[. — An cft'ective species, though rarely seen in
good condition. It is liable to turn brown if exposed ; there-
foi'e, to keep it fresh aud healty, it must be grown in a shady
position, aud plentifully supphcd with water. Its large pedate
fronds grow a foot or 18 inches high, and the pinuiB curve
backwards, giving the ]ilant a distinct appearance.
A. Parleyknse. — This is supposed to l)e a variable-crested
form of A. touerum or A. Scutum, and was introduced to our
collections from Farley Hill, Barbadoos. When placed in a
fresh open compost, in a high humid temperature, it grows
with astonishing rapidity, makes a fine decorative plant,
with its rich luxuriant fronds. Two of the finest plants
we have seen of this variety were grown by Mr. Geo. Lamb,
at Colston Bassett, Notts. These were in a Pine stove, and
measured nearly a yard through, the fronds Ijeing unusually
fresh and healthy and beautiful.
A. Hendersonii. — A distinct plant of robust habit, intro-
duced by Messrs. Veitch & Sons, and growing a foot or
1 8 inches in height ; its mature fronds are of a deep green
colour, and elegantly recurved, while its young foliage is of a
distinct bronzy crimson, a tint which is retained for a con-
siderable time. When well grown it has a very graceful
appearance.
A. LUNULATU3I. — This is an old deciduous species, very rare
in collections, though easily grown. Its gracefully recurved
fronds are pinnate, with kidney-shaped lobes of a light green
colour, the apex of the fronds having a viviparous termination
of the mid-rib. It dies down every autumn, and springs up
again with the new year. It is a native of the East Indies,
aud is well worth general cultivation.
A. MACROPiivLLUM. — A distinct broadly pinnate species,
having erect fronds from 12 to 18 inches high. When young,
the fronds ai'e of a rosy bronze or dull crimson coloui',
changing, when old, to a light green. This is a somewhat
difficult plant to grow into a good specimen, and it requires a
moderate stove heat, a fresh, open, peaty compost, and not
too much water at the root. It comes from the West Indies.
A. TEDATUM. — This is a noble North American species,
having, when well grown, fiue pedate fronds nearly 2 feet
high. It makes splendid specimens for exhibition when grown
in pots ; but is even more hardy than our solitary British
species, and grows well out of doors in sheltered positions in
the rock or Alpine garden. A fine plant, growing freely, may
be seen under a sheltering ledge in the rock garden of Messrs.
Backhouse & Son, at York.
A. SCABEUM. — This is what is called the Silver Maiden-
hair, a rare and beautiful species, which grows in a compact
mass about 6 inches high. Its fronds are compoundly pinnate,
and the remarkable point about this plant is that both sides of
the fronds are suffused with a white farinose powder. It is an
evergreen species, introduced to our collections from Chili,
and will be found to succeed best in the moderate temperatm-e
of a close greenhouse.
A. SETULosuM. — This is a dense-growiug species, having
dark green tripiunate fronds about a foot high. It is ever-
green, and one of the most useful of Ferns, producing, as it
does, immense crops of fresh green fronds. It is a native of
Norfolk Island.
A. TENERU.M. — A strong-growing species, frequently bearing
fronds 3 feet long, its polished wire-like stipes rising from a
creeping rhizome. When well grown it makes a noble
specimen either in a pot or basket. Small plants of it are
very useful for stove or dinner-table decoration.
A. TINCTUM.— This is a very useful decorative species, having
bright green leaves a foot or more high. Its young fronds are
of a bronzy-crimson colour, and give the plant a unique
appearance. It grows well in a moderate temperature, aud is
a valuable decorative Fern.
A. TRAPEZipoKME.— A noblc robust-growing species, well
suited when well grown for purposes of exhibition, producing-,
as it does, branched bright green fronds nearly a yard in
length. It comes from the ^V'est Indies, aud when planted
out in the tropical Fernery makes a fine specimen. It sports
into one or two distinct varieties, of which A. Catherinaj is
one of the Ijest, and easily distinguished from trapeziforme by
its smaller pinnas being irregularly lobed.
These comprise the best of the Adiantums, but our own
British species sports into several beautiful varieties, which
may be cultivated in perfection in a close greenhouse
temperature, and which .are very useful both for ordinary
decorative jiurposes or for exhibition. B.
GARDENIAS.
In a warm stove and under good management. Gardenias will
produce large quantities of pure white deliciously-fragrant
flowers, for a considerable portion of the j^ear, if grown in
quantity. They are readily multiplied by means of cuttings
of either the young or old wood, if the cutting-pots are
plunged in a moderate bottom heat and the atmosphere is
kept nearly saturated with moisture, so as to prevent flagging
through excessive evaporation. Few plants form roots more
readily than Gardenias, but to cultivate them in pefectiou they
require a high and humid temperature, together with a
compost consisting of fresh fibrous luam, peat, well rotted
manure, and coarse sand. If the pots are well drained, au
abundant supply of moisture may be given at the root. They
are best grown in small pots, both tor the purpose of pro-
ducing abundance of cut blooms, and also for general decora-
tive purposes. Old plants of them, in small pots, produce an
enormous quantity of beautiful flowers, though, as a rule, the
appearance of leggy old Gardenias is tar from elegant. Mr.
II. Yates, of Sale, near Manchester, who uses thousands of
Gardenia flowers every year for bouquets and button-holes,
grows a quantity of old stunted plants, 4 or 5 feet high, in
very small pots, and these produce hundreds of flowers each ;
and, though I have seen Gardenias grown well elsewhere, I
never saw them flowered so profusely as at the establishment
just alluded to. Dwarf plants are very useful during the
summer mouths for the decoration of the sitting or drawing-
room. One of the best species for the latter purpose is G.
radicans, a compact-growing species that flowers well in a
small state, and remains a good while in bloom. Small flower-
ing plants of G. radicans, G. florida, or G. Fortunei, may
easily be obtained by taking off the branches of a large plant
after the flower-buds are set, and striking them separately in
small pots, in the gentle bottom-heat of a close propagatiug-
case. ' Every branch will root readily in a week or two, aud
they may then be removed to a warm stove, and placed near
the light to open their flowers. Though, while growing,
Gardenias require a high temperature, when in flower they
will bear removal to a much cooler atmosphere, and will con-
tinue in bloom for a considerable time. The flowers must be
kept dry, as, when in a cool house or room, the least drop of
moisture on the petals is apt to discolour their pearly white-
ness.
After the plants have flowered, they may be pruned in
closely, aud started into growth for next season's supply. Pot
them in the compost just named as soon as the young growth
appears, aud give them the benefit of a light sunny position
near the glass, so as to keep them dwarf. Plenty of air may
be admitted during summer, and a dose of liquid manure once
or twice a week will sti'engthen the plants considerably, and
also improve the colour of their foliage. For market purposes
G. florida and G. radicans seem to be the favourites. G.
citriodora is a compact bushy plant, which grows from 18
inches to 2 feet high ; its branches are clothed with opposite
dark green leaves, in the axils of which the sweetly-perfumed
(lowers are produced in dense clusters. The blooms of this
species, though single and rather fugacious, are admirably
adapted for bouquets when mounted separatelj- on fine wire,
one or two being quite sufficient to give a bouquet a most
delicious fragrance.
G. florida is another fine species, too seldom seen in culti-
vation. It is a shrubby- plant, which grows from 2 to, 0 feet
high, and which has from two to three dai'k green opposite
leaves. The flowers are about the size of half a crown, of a
pure white colour, and are as double as those of a white Pink
or Balsam. They are produced two or three together at tliu
July 2G, 1873.]
THE GARDEN.
65
tip of the branches, so that the more bushy the plants the
more flowers one may expect to find on them. The flowers of
this species are produced from December or January to May
or June, or even later, according to the treatment to which
the plants are subjected. With plenty of heat a.id careful
management this species may be had in flower all the year
round. One variety of this plant has its foliage margined
with creamy-white, and when well grown is very ornamental.
Like the green-leaved form, it flowers freely in spring.
G. Fortunei is a robust-growing species, which has broad
bright green foliage, and bears large pure white flowers
very sweetly scented. It is a free flowerer, and its blossoms
are invaluable for bouquets or button-holes. It was brought
from China by Mr. Fortune many years ago ; and thrives
under the same treatment as its congeners.
G. radicans is the best of the genvis as regards habit, being
dwarf and shrubby, and clothed with small bright green leaves,
which are much narrower than those of the other species. It
grows only from 1 to 2 feet high, and when well managed
flowers abundantlj', its blossoms being double, pure while,
and very sweetly perfumed. It blooms all through the
summer mouths. A larger-growing and more profuse
flowering form, called G. radicans major, should be added to
every collection in which Gardenias arc grown, as it grows
equally well and has the largest blossoms of the species.
There is also another interesting form of G. radicans, in
which the leaves are margined with creamy-white, and which
grows as freely and Ijears flowers in as great profusion as the
ordinany form.
G. Stauleyana is wholly unlike the kinds just named. It
liears large trumpet-shaped flowers, which are produced in
tolerable abundance during the summer months, but they are
not so sweet as blossoms of the ordinary kinds. It is a native
of Sierra Leone. J. S.
8TAPBLIAS.
This is a singular genus of succulent Cape plants, which
number nearly a hundred species ; but a very small propor-
tion are now to be found iji ordinary gardens. They are
Stapelia europasa.
branched, leafless plants, which seldom grow under cultiva-
tion more than a foot high, and which bear curious, stellate,
waxy flowers that vary greatly both as to size and colour. A
marked and well-known peculiarity connected with the flowers
of these plants is their unpleasant and, in some cases, even
repulsive odour. Another marked feature in their economy is
their having waxy pollen masses analagous to those of many
Orchidaceous plants. The carrion scent emitted by the flowers,
by attracting flies, is doubtless subservient to the process of
artificial fertilisation, without which the seeds of these plants
could not be pi'oduced. It is very common, when these plants
are in bloom, to see great blue flies busily engaged in depositing
heir eggs right down the centre of the flower, and,'Jn doing
so, they not unfrequently dislodge the pollen masses, and thus
unconsciously effect fertilisation. Stapelias are readily pro-
pagated by means of cuttings made of their fleshy shoots
mserted in sandy soil at this season, and are by no means
difficult to cultivate if kept on a shelf close to the glass,
and in a rather close atmosphere. It is useless to attempt
striking cuttings during the dull autumn or winter months,
as the shoots do not then possess vital energy enough to emit
roots, but damp off. Some of the species, as S. Asterias,
S. Plantii, S. hirsuta, S. Hystrix, and S. grandiflora, are very
effective when in flower, and seldom fail to attract attention.
The accompanying illustration of S. europasa, sometimes
cafled S.^ italica, a native of South Africa, but naturalised
m the South of Europe, will convey some idea of the
Single bloom of S. europaja.
general conformation and markings of these curious fine-rayed
flowers, the prevailing colour of which is dull yellow, heavily
barred or blotched transversely with brown or purple, many of
the varieties having their flowers densely covered with long
purplish hairs. Stapelias grow well in sandy loam in well-
drained pots ; and the smaller the pots are the better, as they
invariably lose their roots during winter, if surrounded by a
damp mass of stagnant compost. They bloom at different
times through the spring, summer, and autumn months.
W. H.
Griffinia hyacinthina.— Will yon kindly give me the proper
treatment of this plant ? I have a bulb of it which has been without
either root or leaf for more than eighteen months. It has been iu
heat and out of heat, without water and with water, but it does not
assume any appearance of growing. — Joseph Bayley, Yarmoittli.
[I fear that your correspondent's GriiBnia is not likely to grow, but
as it possesses some appearance of life, I should recommend its
being kept in the temperature of an intermediate or Mexican Orchid
house, just giving it sufficient water to keep the soil in the condition
best described as neither wet nor dry. I find that the plant thrives
best in sandy loam, never allowed to become dry, and in a tempera,
tare of from 50° to 60° whilst growing, and of from 40° to 45° when
at rest. — T. Baines.]
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Rhyncopetalum montanum— it, may interest lovers of novelty to hear that
a plant of this is now atlded to the Kew collection of succulents. It was
originally in the collection of Mr. Wilson Saunders, and is a fine specimen,
about 4 feet high, the thick stem being surmounted by a plume of drooping
lanceolate Jeaves of a glaucous or silvery-green colour.— S.
Ficus diversifolia.— "We find this, when properly pinched, a most inter-
esting and graceful plant, which stands in an ordinary sitting-room nearly as
well as F. etastica and Aralia Sieboldi. It is covered with little yellow-orange
fruit, in different stages of growth, the whole year round, and is easily propa-
gated by means of cuttings, which also fruit at once. It seems to be very little
known, judging by the attention which it always attracts when our plant is
seen.— T. J. Hope, M'urdif Lodge.
Epidendrum oncidioides.— ThisisnowinfloweratKcw. It cannot be called
a showy species, but it is well worth growing on account of its large greenish
flowers being deliciousiy scented. The p.^eudo-bulbs are about three inches
long, and of a dark, shining green colour, bearing two or three narrow strap-
shaped leaves, which vary from a foot to 16 inches long. The tlower-spike is
produced from the apex of the bulb and is about two feet long and branched.
Sepals and petals dull gi-ecn. suffused with pale brown ; lips three-lobed, white,
streaked with purple lines. — B.
Fuchsia fulgens multiflora pumila.— This is a pretty little variety of a
well-known species. It flowers freely, grows only about 6 inches in height,
and is well adapted for planting here and there in carpets of Selaginella in the
conservatory. It also forms a valuable subject for filling beds of small size in
the flower garden. It has tuberous roots, which may be lifted, stored away in
winter like Dahlia tubers, and re-potted in spring, or if gi'own in pots, they can
be stored away in winter in some dry cellar. This Tittle Fuchsia will also
tlu'ive well in windows.— D. MacInitbe,
66
THE GARDEN.
[July 26, 1873.
THE ARBORETUM.
REMARKABLE TREES.
" In the vegetable kingdom," says M. F. Barillet, in a letter to
the Revue Horticolc, " nothing is more striking than the sight
of an old tree of gigantic proportions, ■ivhose origin is lost in
the depths of an unknown age." The trees which attain this
patriarchal distinction of longevity are the Oak, the Elm, the
Plane tree, the Yew, some species of Fig, and the Cedar. In
his list of remarkaljle trees, M. Barillet commences with " the
Oak of Allouville," of which we have already given a detailed
account, with auillustration, at p. 161, Vol. III. of The Gardex.
The next on his list is the Oak of Montravail (near Salutes),
one of the survivors of the old forest of Saintonge. The trunk
of this tree is hollowed to the extent of some 13 feet in
diameter and nearly 10 feet in height. It is supposed to be
about 2,000 years old. At 3j feet from the ground it measures
nearly 23 feet in girth, and the height of the tree is 65 feet.
The Oak of Antein, in the forest of Senart, has a circumference
of 17 feet, and covers with its foliage a space of 88 square feet.
Of Chestnuts, that known as the Chestnut d'Esau, in Dau-
phine, is one of the most remarkable ; not, however, to be
approached by the Chestnut of Mount Etna, already described
at p. 36, vol. I., of The Garden. This Chestnut d'Esau
measures 40 feet in circumference, and even now, in what may
be called a very good old age, produces an abundance of
chestnuts. At Finisterre, close by the sea, is the Fig Tree de
Roscoff (a specimen of Ficus Carica). The spread of the
branches of this tree is 108 feet, the diameter of the trunk is
nearly 22 feet. In Switzerland, near the mineral waters of Evain,
is the large Chestnut, called Chataignier de Neuve-celle. This,
from its picturesque appearance, is much visited and admired
by tourists. At 6 feet from the ground it measures over
16 feet in diameter. Not far from Geneva is the Cedre de
Beaulieu (Cedrua Liljani), which measures over 16 feet in
diameter at the base, is over 97 feet high, and is supposed to
have been planted in A.D.173ri. In the Canton of the Grisons,
in Switzerland, is the great Maple de Trons {Erable de Trons),
a common Maple, whose age is computed to be at the least
600 years. The diameter of its trunk is over 83 feet, and now,
in its decrepitude, the devotion of the villagers, who love it
for its far-extending hereditary associations, have propped its
declining limbs with a wall, and secured them from unfriendly
blasts with stout bands of iron. Passing on to Germany, we
find in Wurtemburg, the famous Elm of Neustadt, which is
truly a tree of some size, the spread of its branches being no
less than 142 feet. These branches will be considered pretty
numerous, when it is recorded that they are supported by 106
stone pillars. The two largest of these bear the arms of Duke
Christophe de Wurtemberg, dated 1.5.58. The peculiar habit
of this tree was that it divided itself into two great branches,
very much over 100 feet in length. One of these, however,
was broken off by a storm in 1773.
Passing from Europe to Asia, we find at Smyrna a Plane
tree (P. orientalis) of fabulous age. Its trunk has been
hollowed out so as to form a recess of over 15 feet in height.
In the little island of Cos, in the Grecian Archipelago, is a
Plane tree of large dimensions. The trunk measures about 8
feet in diameter ; it is of unknown age, and the veneration of
the people who have been born beneath its shadow has
affectionately supported its failing limbs with columns of
marble and granite. In Dalmatia, on the east side of the
Adriatic, near the village of Cannosa, stands a fine specimen
of Platanus orientalis. At SJ feet from the ground it is 10
feet in diameter. One of its branches measures over 3 feet
in diameter. It covers an area of 240 feet, and its age is
reckoned at more than 200 years.
Humboldt, in his " Voyage aus regions oquiuoxiales,"
mentions a giant Mimosa, known as "I'ai'bre geant de Guere,"
growing near Venezuela, and states that " a batallion could
find shelter under its branches." After alluding to many
other trees of minor celtbrity, M. Barillet, not inappropriately,
concludes with a passina; tribute to the memory of the " Five
Oaks of Auteiiir' which, prior to the invasion of the Germans
in the l.ate war, formed one of the most attractive features
in the Bo!s de Boulogne. These fine trees measured over 5
feet in diameter, and their age was estimated at, at least,
1,000 years. Under their shade Berauger loved to linger.
They are gone, but, were it possible, their mutilated stumps
would be well consoled by M. Barillet's application to them of
the lines : —
Dulee et decorum est pro patria mori.
W. M
NORTH END HOUSE GARDENS.
The gardens of H. G. Bohn Esq., at Twickenham are, for
their extent (which is between six and seven acres), unsur-
passed by any so near London. Mr. Bohn gave his annual
Rose fete a few days ago, when a very large company
had the privilege of seeing and enjoying the beauty of
this pretty group of three distinct gardens, each different
in character, but at the same time pleasingly blended into the
others by well contrived walks and approaches. The well
wooded ground at the back of the residence, with its bowers
and trellises, and pyramids of climbing Roses, has a character
entirely its own ; and then there is the shrub and tree garden
with its long walks bordered with an immense variety of choice
shrubs which are fronted by herbaceous plants, and backed
by a noble collection of Conifera;. Then comes the long lawn
garden, in front of the house, enclosed on every side by lofty
trees, which look full fifty miles away from the great
metropolis instead of being close to its suburbs. But for its
extent, this lawn garden would perhaps be too much over-
shadowed by its wall of towering trees, but its length and
breadth prevent this, as was proved on the day of the fete by the
broad streaks of bright sunlight that fell upon the rich
colours of ladies' dresses, and also by the luxuriant bloom-
ing of masses of Roses of the newest and rarest kinds,
whose flowers clustered in rich luxuriance in front of the
shrubberies, and in the midst of gay border flowers, of which
so many kinds are in flower during the glorious summer
month of July. Mr. Bohn plants his Roses in great groups.
He does not spot them about, a damask here, a white there,
with a glowing rosy-pink forming another detached speck in
the composition — but magnificently gives us a miniature forest
of each of his favourite kinds. Here we have a dark mass of
the " Emperor of Morocco " the deepest of the damasks.
There, a group of bright fiery crimson formed by the
blooms of General Jacqueminot, a Rose which Mr. Bohn
was the first to introduce and grow in this country.
Farther on is a dwarf and far spreading mass of bright
pale gold — formed by that pretty double yellow Rose,
" Harrisonii " each plant grown on its own wood instead of
being hoisted on a standard, and the flowers are all the larger
and brighter in consequence. In this garden, as I have said,
almost every kind of Rose worth growing is found treated
after the profuse fashion of planting in groups; each kind
having a domain of its own, in which its effect and general char-
acteristics display themselves to advantage. Whether it be
the " Baronne Prevost," the " Duchesse de Gambaceres," the
" Oriflamme de St. Louis," or "Anna de Diesb.ach," Roses
that may or may not be in Mr. Bohn's magnificent collection,
they would each most certainly be grown in the effective
manner of large groups of a sort ; even Marechal Niel is
grown iu this fashion, but this Rose refuses to expand
its glorious blooms while blown upon by our chilly summer
breezes, and seems to sigh for the palace of glass which it is
accustomed to, and which it so well deserves.
But, after all, it is not specially for Roses that Mr. Bohn's
garden is remarkable. Its best and most interesting feature
is the collection of finely-grown shrubs and trees which it
contains ; the number and beauty of the Conifers being,
above all, conspicuous. I visited this portion of the gardens
in mid June, when the tall Horse Chestnuts, which tower
above the lawn, were still in full bloom up to the very tap,
and Rhododendrons and Azaleas, and some of the Kalmias
were in great beauty ; but more remarkable, perhaps, than any
of these were the great bushes of Deutzia gracilis, which
studded the fronts of the shrubberies with their masses of
snowy white ; the soil and climate of Twickenham seem to
suit this elegant dwarf shrub perfectly, the trunks of many
of the sturdy bushes being as thick as a man's wrist. The
July 26, 1873.]
THE GAEDBN.
67
larger growing Deutzias, such as attain to the height of the
broad-leaved Lilac, appear to do equally well, especially the
double one, D. crenata il. pi., from Japan, the flowers of which
arc romarl^ably beautiful, and it is more hardy than gracilis.
But the double species may also be grown with advantage in a
warm greenhouse for the salve of obtaining its graceful flowers
at an early period, when they m.ike sucli charming additions to
the spring boucjuets of March and April. The Ehododendrons,
bordering the long walks of the second, or shrub garden, were
in great glory at the same time, and their varied tones of
crimson, softening down in tender gradations of violet, pink,
and blush, to pure white, mingled strikingly with the yellow
orange of the Azaleas,
and with the gay colours
of a vast variety of
herbaceous plants in full
bloom, which filled the
border in front of them.
Before speaking of the
Conifers, which are Mr.
Bohn's favourites, I
cannot forbear devoting
a few lines to a few
accidental and pictu-
resque groupings,which
arrest the attention of
nearly all enthusiastic
horticulturists who visit
these gardens. The com-
binations or groupings
to which I allude, are
mainly the result of
chance, but they are
interesting and beauti-
ful accidents which Mr.
Bohn's good taste takes
care to preserve, and
which he appreciates
fully as much as though
they were the results of
his own most deliberate
planning, and perhaps
more. The first of them
occurs on the lawn,
near the front entrance
of the house, and con-
sists of a once fine
Catalpa, dying in the
too vigorous embrace of
climbers, which were
intended only to clothe
the lower part of the
trunk, but which have
now invaded most of
the branches nearly to
the very top. These
climbers consist of a
semi-double Rose,whose
long briars, covered with
profuse bloom, droop
gracefully around, like
a woven mantle of ver-
dure and flowers, some
of the festoons sweeping
down to the turf, and lying luxuriantly along its velvety surface.
Mixed with the Kose is a gorgeous Clematis, whose great blue
star-like flowers sparkle here and there, sometimes singly, some-
times in groups, with striking eii'ect. It is quite a study for an
artist ; and the picturesque tangle of beauty is enriched and
supported with straggling masses of deep and light greens,
formed by Ivy and Virginian Creeper. Another somewhat
similar combination, and which would, perhaps, be still more
attractive to the pencil of the artist, is formed of a
picturesquely grown Ring Willow, to which a Wistaria has
attached itself with such persistent vigour as to threaten
eventual destruction to its present supporter. These are wild
and forest-like features, which it is rare to find in a suburban
Specimen of Ketinospora obtusa (U feet) in Mr. Bohn's Garden at Twickenham.
garden, and which, on that account, are never-failing objects
of attraction when they are thus found almost within the
precincts of the vast mass of bricks and mortar and smoke of
London.
The Coniferte, however, as I have already said, are the main
feature of this fine garden, which most attracts the attention of
the horticulturist jj Hi- et simple. Many of the specimens of the
newer kinds are unique, either from their finegi'owth or their
size, some few being the largest in the kingdom. Several of the
kinds, too, are the parent plants of the whole English progeny
of their kind, Mr. Bohn having purchased them on their first
introduction, often as unique and tiny plants in small flower
pots, for which minia-
ture Conifers he has
often paid at the rate
of a guinea an inch, or
more, and some of them
are now trees upwards
of 20 feet in height.
The Thuja aureas are
supposed to be the
largest in the kingdom,
as Mr. Bohn informed
me ; two of them I esti-
mated at more than 8
feet high, and as much
through, being beauti-
fully spherical in form.
There is a very noble
Eetiuospora obtusa, the
largest in the kingdom,
of which the accom-
panying engraving is a
representation ; and I
remarked a very fine
specimen of the varie-
gated kind (R. pisifera
aurea), every branch
of which is beautifully
tipped with foliage of-
a bright golden hue.
A Thuja (Biota) pen-
dula filifolia-, 14 feet
high, also struck me as
a very graceful object,
as did another equally
fine example of Torreya
grandis. But it would
be impossible to follow
in detail every remark-
able specimen of this
beautiful class of trees
which is to be found in
Mr. Bohn's gardens, yet
a grand Larix Kaimp-
feri cannot be passed
over. It is an exqui-
sitely graceful tree, to
which our engraving on
p. 69 does but scant
justice, yet serves to give
a pretty accurate idea of
its symmetrical growth.
Grand border ilowers,
such as Pajonies, Irises, Larkspurs, and Campanulas, are
frequently found at the feet of the specimen Pines in Mr.
Bohn's garden, and greatly add to their interest and beauty ;
maintaining at the same time that garden esque character
which might otherwise be wanting in this portion of the
grounds.
No one should quit Mr. Bohn's gardens without a visit to
the Fern walk, on both sides of which will be found a great
variety of the hardy exotic kinds. Almost all of them are
remarkable, either for their beauty or rarity; and many an
admirer of Ferns may learn for the first time what noble
plants of this order are perfectly hardy in our climate.
Noel HuJiruREYS,
68
THE GARDEN.
[July 26, 1873.
THE FLOWER GARDEN.
HISTORY OF THE HYBRID CLEMATISES.
The annals of Horticulture bear witness to the improvements which
have resulted from the Nvell-directed experiments of cultivators in
the hybridising or cross-breeding of the ornamental plants of other
climes, after they have been introduced to our gardens. In fact, not
a few of tlie finest plants we cultivate owe their origin to this agency,
or to the continued selection of the best seedlings. Some species in
certain popular families have, indeed, been crossed and intercrossed
until their fixity seems to have been completely broken up, and they
now yield us seminal variations to an unlimited extent ; while in
others, the first sod only has, as it were, been turned, and rich dig-
gings remain behind to reward the persevering operator. Considering
what has been already done in this direction, as well as the rich store
of originals as yet untouched, and which is from year to year accumu-
lating, intelligent cultivators, and clever painstaking experimentalists,
should be encouraged to set themselves to work in good earnest at
creating new forms of floral beauty. In this point of view, the
Clematis may be looked on as a mine which has not yet become
by any means worked out. Those readers who may feel inclined to
turn this suggestion to practical account, will find a few brief hints
as to the 7nodus operan'U of hybridising in a subsequent chapter.
Here, we propose rather to glance at what has been already accom-
plished.
One of the earliest successful attempts at hybridisation which can
now be traced is the case of C. Hendersoni, which was raised as long
since as 1835 by the late Mr. Henderson, then of the Pine. Apple
Nursery, but the parents of which, though supposed to be C. Viticella
and C. integrifolia, are not certainly known. Its production was a
decided gain. The varieties of C. patens (azurea or coernlea), which
were first made known, such as C. Sophia, C. monstrosa, C. Amalia,
C. Louisa, &c., appear to have been introduced directly from Japan,
through the agency of M. Von Siebold ; but M. Van Houtte records
in the " Flore des Serres " for 1850, a variety raised from seed by M.
Lulon, a gardener at Libourne, and named C. Luloni, to which a sil-
ver medal was awarded, as a distinct aud superior variety at an
exhibition hold at Boi'doaux. C. atropurpurea aud C. violacea are
amongst the early productions of the Belgian gardens, having been
introduced to cultivation by M. Spae. M. Lemoine of Nancy
was the raiser of some of the first garden varieties of the patens race,
such as C. candidissima plena, C. florida pallida, C.florida violacea,
C. patens amethystina plena, &c. MM. Simon Louis of Metz, again,
have successfully wrought in this field, and to them we are indebted
for several improved forms of the patens type, commencing with C.
Louisa plena, obtained in 1862, aud followed by C. Marie, in 1865,
C. Clara in 1868, and C. Lucie in 1871. The principal recent labourers
in this department are Mr. Noble and Messrs. G. .Tackman and Son,
whose productions will be hereafter noted. Previously to this, how-
ever, hybridisation had been commenced in a systematic way in the
United Kingdom by Isaac Anderson-Henry, Esq., of Edinburgh, who
was, we believe, first in the field, and who, in 1855, crossed C. patens
(azurea grandiflora) with C. lauuginosa, the result being the produc-
tion of C. rcgiua3, a haudsome lavender-coloured variety of iuterme.
diate character, which, when shown iu Loudon in 1862, obtained a
certificate of merit. Next in order came the Woking hybrids, raised
by Messrs. George Jackman and Son. These were the result of
crossing C. lanuginosa with C. Hendersoni and C. Viticella atrorubens
in the summer of 1858. The plants bloomed first in 1862, those
named C. Jackmanni and C. rubro-violacea being shown at Kensington
in August, 186.3, and receiving certificates of mei'it of the first class.
A large number of seedlings was raised from this cross, and many of
them proved to be plants of great beauty, but having too close a
resemblance in colour and geueral character to the above-named
certificated varieties, to be requii-ed for general cultivation. One,
however, named C. Viticella pallida, bore expanded lilac flowers with
rod bars ; while some of the seedlings e.g., those named C. V. Moor-
eana and C. V. amethystina, reverted to C. Viticella, producing the
bell-shaped flowers characteristic of that species, though somewhat
increased in size, and varying in colour from dark blue to pale greyish
lavender. This sowing, moreover, yielded, besides the varieties
originally sent out, namely C. Jackmanni and C. rubro-violacea, the
following distinct and ornamental sorts,* namely : — C. Prince of
* In this place it is necessary to mention some hybrid Clematises exhibited iu
1S61 and 1865 by Mr. Townsend, of Hoi-nsey, but of which, sinf^ularly enough,
nothing has since been heard. Mr. Townsend liad been in Messrs. .fackman'a
employ aa propag.ator up to the end of 1863, and himself gives the history of
these varieties in the following words ; — "The seed from which these Clematises
were raised was hybridised and gathered by me. I came to Hornsey at
Christmas, 1862, immediately after which the seed was sown. The plants
exhibited were the produce of that seed. Some of them bloomed last year
[1863], and one of the plants exhibited is a plant of this year's growth, and
Wales, C. rubella, C. magnifica, C. Alexandra, and C. velutina pur.
purea, all of which possess the profuse and continuous-flowering habit
characteristic of the Jackmanni strain. Subsequent crosses made at
the Woking Nursery, and in which C. lanuginosa was fertilized with
some of the dark-coloured hybrids previously obtained, yielded the
remarkably dissimilar varieties named C. Mrs. James Bateman, C.
Beauty of Surrey, and C. Lady Bovill, all pale greyish blues, the
latter peculiarly cup-shaped in form; together with C. Sir Robert
Napier, a deep rich purple ; and C. Thomas Moore, in which the long
rich purple sepals beccmie associated with very prominent white
stamens, thus giving quite a new character to the flowers.
To MM. Simon-Louis, of Metz, the lovers of the Clematis are
indebted for some fine seedlings and ornamental hybrids. Indeed,
in respect to hybrid varieties, these gentlemen, in spite, they say,
" of the denials of the horticultural press," assume for their estab.
lishment the credit of being the very first in this particular field of
improvement. They claim to have obtained in 1861, and put into
commerce in 1863 — a year earlier, they say than the appearance of
C. Jackmanni — their C. splendida, which they regard as the type of
this superb group of hybrids. This, however, is not quite in accord,
ance with the tacts of the case ; for setting aside Mr. Anderson.
Henry's C. reginaB, raised in 1856, C. Jackmanni was raised in 1858,
first flowered in 1862, certificated in 1863, and if not put into
commerce till after C. splendida, it was at least well known to English
cultivators. The earlier of the Metz varieties were improved seed-
lings of C. patens, as already stated. Of the hybrid forms, C.
splendida, just referred to, was obtained in 1861, from C. lanuginosa
crossed with C. Viticella grandiflora, and was sent out in 1863. Two
years later, in 1865, C. f ulgens, a variety of the same parentage, with
richly-coloured, but very narrow sepals, was sent out ; and in 1867
this was followed by C. perfecta, a bold French-white flower, which
eventually bleaches white.
One of the earliest of the Continental raisers of hybrid varieties of
the larger type was M. Briolay-Goiflon, of Orleans, who in 1860
obtained as a cross between C. lanuginosa and C. patens the variety
named C. Aureliana; a haudsome free-blooming plant, with well-
formed porcelain-blue flowers, not sent out, as M. Briolay informs us,
until 1865. The names of M. Lemoine of Nancy, M. Rinz of Frank-
fort, M. Carre of Troyes, and M. Dauvesse of Orleans, are also
honourably associated with the improvement of the grand summer
and autumn-flowering Clematises. From M. Rinz, we obtained C.
francofurtensis ; from M. Lemoine, C. lanuginosa Candida and C.
lanuginosa nivea, as well as C. Otto Froebel, and recently the
fine double-flowered C. Lucie Lemoine, the latter apparently belong-
ing to our-florida type; from M. Carre, besides one or two earlier
and now superseded sorts, we gained C. Gloire de St. Julien, C.
Imperatrice Eugenie, and others ; while from M. Dauvesse we have
C. Jeanne d'Arc and C. Renaultii coerulea grandiflora. Besides
these, we owe obligations to M. Modeste-Guerin for such admirable
varieties of the Viticella and Jackmanni groups as C. modesta aud
C. jiurimrea hybrida ; while M. Lemoine has set his mark upon the
herbaceous race by the production of the double-flowered variety of
C. crccta. The sub-shrubby but non-climbing section has been im-
proved by MM. Bouamy Freres, who were the fortunate raisers of
C. intermedia rosea and C. diversifolia coerulea.
The Messrs. Cripps & Son, of Tuubridge Wells may justly claim a
foremost place amongst the successful English hyljridizers of the
Clematis family. They have been fortunate enough to obtain an
extensive series of varieties from C. lanuginosa, the majority of
which partake very much of the general character of this tino
species, as to foliage and flowering habit, aud wliich are extremely
ornamental plants in the late summer and autumn months. Amongst
these may be specially mentioned, for their large size and fiue shape,
the mauve-tinted variety named Lady Caroline Nevill, which was
exhibited and gained a certificate in 1866 ; Mary Lefebvre, also
mauve-tinted, and Madame Van Houtte, a flushed white, both cer-
tificated in 1867. Some few of the Tuubridge Wells varieties,
indeed, as C. tnnbridgensis and C. Star of India — the latter in the
way of C. magnifica — resemble the Woking hybrids of the Jackmanni
type, in style of growth and inflorescence; but the greater number of
the named sorts we have seen are evidently more closely allied to
C. lanuginosa. We are not aware what specific crosses were made
bloomed for the first time this summer." Of those exhibited in July, 1864,
before the Royal Botanic Society, C. lanuginosa violacea, a dark purple, was
awarded a first-class certificate ; while C. lanuginosa ntropnrpm'ea, a reddish-
violet, and C. lanuginosa Hollandii, violet, with a reddish bar, were severally
awarded second-class certificates at the same time. Of those exhibited in July,
1865, at the same place, C. Miss Braddou, a lilac-^iurple with pale bars, was
awarded a second-class certificate. The rest wei'e named C. Aiu-ora Floyd,
violet, with indistinct white bar ; C. Lady Audley's Secret, lavender ; C.
Souvenir de Cardinal Wiseman, reddish, with pale stripe : and C. Rev. Canon
Oakley, a pale-coloured rough tlower. As these appear to have passed out of
cultivation, or in some way or other to have disappeared, we have not included
them in our descriptive list of known varieties.
July 26, 1873.]
THE GAEDEN.
69
by Mr. Cripps, bnt he has certainly been eminently successful in
obtaining largo and (inely-formod light-coloured flowers.
Next in order amongst English hybridisers comes Mr. C. Noble, of
Sunningdalo, who has brought forward a set of novelties bred indis-
ci-iminately from the intercrossing of C. Standishii and C. Fortunei,
the seedlings mostly resembling the former both in habit and foliage,
and in the finely-formed, freely-produced, flatly.expanded flowers.
They show, as do some more recent hybrids raised at Woking, as
great an advance in the spring-flowering section, as do the summer
and autumn-blooming sorts raised by Mr. Jackman, Mr. Cripps, and
Mr. Anderson-Henvy in the later flowering groups. In these early
varieties, whose beauty is over
by midsummer, and which
blossom from the ripened wood
of the previous season, the
flowers have normally eight
sei^als, but they occasionally
produce more — even nine, ten,
or eleven. The average diameter
of the flower is from five to six
inches, the sepals overlapping
for about two-thirds of their
length, so that the flowers are
full and perfect in form ; in.
dividually they endure about
eighteen days, from their first
opening to their fall, and
during this time are seen in
full perfection. The range of
colours resulting from this
cross may be illustrated by the
citation of C. Miss Bateman, a
fine pure white ; C. Princess
Mary, a pale pink ; C. Lady
Londesborough, a silver grey,
and C. Albert Victor, a deep
lavender. Mr. Noble's varieties
were first exhibited and certifi.
cated in 1869.
Wc are indebted to Messrs.
G. Baker and Son, of Bagshot,
for the happy thought of 'cross-
ing C. lanuginosa with C. Stan-
dishii, these being the parents
of C. Gem, in the production of
which we have a result, which,
so far as the individual flowers
are concerned, is barely distin.
guishable from that of the cross-
ing of C. lanuginosa with C.
patens, as effected at an earlier
date by Mr. Anderson-Henry,
and which, as already stated,"
was the origin of C. reginse.
The flowers of C. Gem and
C. regina: are indeed almost
exactly alike in size, form and
colour, the only material differ-
ence being that in the former the
stamens are somewhat darker
in colour. C. reginee, however,
appears to be a more sparse
bloomer than C. Gem, which, as
■we are informed, commences to
bloom in May,and certainly pro-
duces an abundance of buds and
blossoms as late as the middle of
October, as evidenced by speci-
mens which have been sent to
us for examination. In this par.
ticular, in its vigorous growth,
and the size of its flowers,
it has followed C. lanuginosa, whilst the colour appears to have come
from its other parent, C. Standishii.
Some of the most startling results of hybridisation, as to the size
of the flowers, liave been obtained by Mr. Anderson-Henry, in a set
of recent hybrids which has passed into Messrs. Lawson's hands.
One of these, C. Lawsoniana, occasionally bears flowers upwards of
9 inches across. The other varieties, named C. Henryi and C.
Symesiana, also rank amongst the large-flowered sorts of well-
filled outline. Mr. Anderson-Henry has been good enough to
communicate some particulars of the history of these jilants,
Specimen of Kecmpfer's Lavcli (Larix Kiempferi). (See p. C7.)
which, as it must be of much interest to hybridisers, we here
transcribe : —
" These varieties above named belong to the lanuginosa, type, Clematis
lanuginosa being the seed-bearer, and C. Fortunei the male parent.
Some of the seedlings, also in Messrs. Lawson's hands, flower early ;
but others, to which group those announced, and which are mentioned
above belong, do not bloom before August, and go on till November or
later. In fact, I h.xvo them under glass flowering now (January 18).
" As to size, they average from 4 or 5 to 8 or 9 inches in diameter, but
this last size is the extreme : a bloom of C. Lawsoniana, a large-flowered
variety, has iudeed attained 9J inches.
" As to the colour of the flowers, there is something to me wholly in-
• explicable in all this lauuginosa-
Fortunei brood ; for whUe the
seed-bearer C. lanuginosa has pale
lilac flowers, and 0. Fortunei, the
male parent, has pure white semi-
double blossoms, those of some of
then' progeny deepen into blue or
azure, banded sometimes with
darker shades, in which a tint of
rose comes up. How they should
have any shade of blue at all, and
still more how they should have
darker-shaded bands, is utterly un-
accountable to me from all the ex-
perience I have had, unless I
should be right in an assumptio n
which has been forced upon me,
namely, thatC. Fortunei is awhite-
flowered seedling variety of a blue-
flowered species— perhaps of C.
John Gould Veitch, these being, so
far as I can remember, much alike
in their general habit, foliage, and
inflorescence, even to the semi-
double flowers which both possess.
The latter is, no doubt, the more
vigorous in growth,* and it has its
flowers larger and more double
than those of C. Fortunei — con-
sequences natural enough, if I am
right in this assumption : just as
occurred in the white-flowered
seedling sport from the lovely blue-
flowered Salvia patens, which
never had the vigour of the
original form. My theory is that
the sport will sometimes retro-
gress. I had proof of this in that
same white Salvia, the seeds of
which I sowed, when the seed-
lings went back into the species,
but had flowers of a paler blue.
In this way 1 think I can account
for many of those varieties already
put out, derived, I assume. From
much the same parentage as mine,
having the size, colouring, and
banding all so different from
their parents ; for in all my eflbi'ts
with this tribe — and I began with
it, I believe, first in this country,
the seeds of my hybrid, C. reginae
(C. azurea graudiflora X C lanugi-
nosa) haviug been sown in 1855,
longbeforeU.Jackmanni, the next,
I think, in order, was heard of — in
all these efforts, and I have been
working on it ever since, I could
reckon with some confidence as to
the colours to be produced by
crossing, till in this last case I felt
^ bewildered. Now it is very notable
& that though a white-flowered sport
may go back in its seedlings to its
original blue-flowered species, the
white may be fixed, or at least,
reproduced in the oft'spiing. Hence
I have from seeds of the same
head not only the blue and azure-
flowered varieties above noticed, but the pure white or creamy-white
C. Henryi, and others not yet announced.
" As to the number of the sepals, these vary even in the same group.
In that just noticed (lanuginosa-Fortunei), there are generally six to
eight in each flower. To my taste these should stand out straight from
the disk, neither incurving nor reflexing.
" Besides the above group I have other crosses, but in all of them the
element of size, now so much regarded, falls far short of the approved
standard. Thus, in a seedling of C. lanuginosa Candida X C. Jackmanni
* Tills does not accord with our experience at Woking, the variety referred
to beinij particularly liable to assume a weakly habit of growth.
70
THE GARDEN.
[July 26, 1873.
tho pollen of which last haJ been previously stored for eleven months,
the tiovvers, which were of a pretty blue, and six-sepalled, were only
;H inches in diameter, though C. Candida, of French origin, has very large
llowcrs. So from another cross, my hybrid C. reginte crossed with C.
rubro-violacea, I have a seedling bearing flowers of a pale purple, six-
sopalled as in the seed-bearer, and flowering from May to December in
great profusion, but the flowers are equally small.
" I wrought hard to infuse the rich colour of Mr. Jactman's seedlings
into hybrids having larger flowers, by crossing them with all the large-
flowered varieties I possessed, but failed ; and when I inverted the cross
by making them the male parents, the seedlings all came deficient in size,
as taste now rules."
The variety which, so far as we know, most fully realizes the com-
bination of large size with rich deep colouring, is that named C.
Thomas Moore, the flowers of which mea.sure from 8 to 9 inches
across, and are of a deep pucy-violet, a depth of colour the effect of
which is veiy much enhanced by the prominent white filaments of
the stamens. This variety, so far as its history can be traced, was
the result of crossing C. Jackmanni ivith C. lanuginosa.
A more recent brood raised at the Woking Nui-sery, and which first
flowered in 1871, was obtained from the intercrossing of C. patens
(azurea grandiflora), C. Fortunei, C. Standishii, and C. Sophia plena,
ivith C. Jackmanni, C. rnbella, C. rubro-violacea, and C. magnifica,
the crosses being also reversed. The seedlings obtained from the
specific crosses were unfortunately not kept separate, so that the
results can only be referred to in genei'al terms. One portion of the
plants followed the early-flowering pai'onts of the patens type ; while
the other portion partook more of the character of the late summer-
flowering parents of the Jackmanni race, but were apparently so far
influenced by the early-flowering parents as to somewhat advance the
blooming period — -a result which was indeed aimed at in making the
cross, as it was desired to bridge over the interval which naturally
occurs between the flowering season of the earlier and later types re-
spectively. The growth and flowering properties of the seedlings have
proved in the highest degree satisfactory. Those which took on the
habit and character of the patens type showed considerable diversity
of colour, C. Vesta having the flowerswhite ; C. Edith Jackman, C. Fair
Rosamond, and C. Maiden's Blush, being white, more or less tinted
and barred with red ; C. Gsoi-ge Cubitt, C. Lord Derby, and C. The
Queen, shades of mauve and lavender — the latter, though an early
bloomer, remarkable, in the full outline of its flowers, for a strong
resemblance to C. lanuginosa ; C. Lord Mayo, and C. Countess of
Lovelace, shades of lilac, the latter double-flowered, and remarkable
among the double sorts for having anemone-formed flowers, that is,
flowers with an outer row of guard sepals, and in the centre a rosette
of smaller ones ; and finally, C. Stella, in which the flowers are light
violet, with plum -red bars. The proper grouping of these in reference
to the cultural sections we have adopted is sufficiently evident ; but
further experience is needed with those which follow. One, which
has been named C. Unique, and which is peculiar on account of its
green flowers, appears to take on rather the characters assigned to
the florida section ; while another, C. Baroness Burdett-Contts, with
Solferino-pink flowers, rather later in blooming, bears a close general
resemblance to the lanuginosa group. Of those which, judging from
foliage and general habit, have taken on the characteristics of the
Jackmanni type, are C. Lady Stratford De-Rcdcliffe, with the
flowers mauve-coloured ; C. Princess Lonise, a large bluish-lilac ; C.
Mrs. Moore, a very large midseason w'hite ; C. W. E. Essington, a
reddish violet; C. Lord Polwarth, a dai'k motley violet; and C.
Mai'qnis of Salisbury, a dark plum-colour, particularly noticeable for
its rich velvety surface.
Some of these, namely, C. Fair Rosamond, C. Edith Jackman, C.
Maiden's Blush, C. The Queen, C. Stella, and C. "Vesta prove to be
remarkable for the strong and agreeable fragrance, intermediate
between that of Violets and Primroses, which they exhale when in
a warm sunny atmosphere, and which is most pronounced in the
variety named C. Fair Rosamond. The odour varies, inclining in the
three first-named sorts to that of the Violet, in the three latter to
that of the Primrose; and has been probably derived from C.
Fortunei, in which an agreeable but not powerful odour had been
previously observed.
Thus, within the last ten years, the hardy Clematis has been con.
verted from an ordinary climbing shrub, handsome indeed in some,
and elegant in all its forms, to one of the most gorgeous of garden
ornaments, unrivalled as a flowering woody climber ; while for wall
or conservatory decoration generally, for poles and pyramids, for
rockeries and rooteries, it is infinitely improved, and as a bedding
plant affords altogether a new sensation in flower.gardening. — Moore
^' Jacl'man's Clematis as a Garden Flower.
Myosotis equal to M. dissitiflora for spring bedding or massing. It
is, in fact, the only early Forget-me-Not. Imperatrice Elizabeth is
much darker, but then it is a late flowerer, and never makes a
display like dissitiflora. The latter, properly managed, and where
it thrives, is inimitable ; it flowers constantly from Febrnary to May.
As to colour, it varies with the weather ; sharp frosts make it bluish,
purple ; in milder weather it is sky-lilue.]
Dwarf Silvery or Variegated Plants. — I should be obliged
by your giving me the names of the best dwarf hardy variegated or
silvery plants. — Z. [Arabis albida variegata, A. lucida variegata,
Aubrietiadeltoideavariegata,Alyssumsaxatilevariegata, A.spinosum,
Cerastium Biebersteini, C. grandiflorum, C. tomentosnm, Sempervivum
californicum, S. calcareum, Saxifraga Aizoon, S. Laggeri, S. crustata,
S. lingulata, S. longifolia, S. pectinata, S. pyramidalis, S. recta,
ScabiosaWebbiana, Andryala lanata, Antennariaalpina, A. tomentosa,
Santoliua incana, Artemisia frigida, Achillea ajgyptiaca, Ptarmica
Clavennae, Polemonium coeruleum variegatum, Convolvulus lineatus,
Veronica neglecta. Thymus lanuginosns, Siderites syriaca, Salvia
argentea. Euphorbia Myrsinites.]
Tall Scarlet Lily for Planting among Shrtibs.— Please
to recommend me the best tall hardy scarlet-flowering Lily. I want
one to plant amongst choice shrubs. I have already the common
white, also auratum, and lancifolium, and alstroemeria, but I require
one taller than these, and, if there is such, of a light scarlet colour.
— J. H. W. T. [For planting in the position named, we would
recommend Lilium tigrinnm Fortunei, L. t. splendens (the grandest
of all). After these maybe mentioned L. chalcedonicnm, a stately
plant of 3 to 4 feet high ; L. Pomponium, dwarfer, but very effective ;
and L. carniolicum, which is, however, at present rare.]
Zonal Pelargoniums. — The multitudes of these Pelargoniums
now in the market perplex me. Will you kindly give me a selection
of the best kinds in each section ?— F. T., Dernj. [Mr. Peter Grieve,
of Culford, the raiser of Lady Pollock, and many other fine-
leaved Pelargoniums, has kindly favoured us with the following
selection, viz. : — Golden Tricolor: Alice Maud Mary, Colonel Lloyd
Lindsay, Edward Richard Benyon, Mrs. Dunnett, Peter Grieve,
Prince of Wales, Princess Mary, Victoria Regina. — Silver Tricolor t
Charming Bride, Italia Unita, Lass o'Gowrie, Miss Burdett Coutts:
Mrs. Colonel Wilkinson, Mysterious Night. — Silver margined, ifithou,
zone : Avalanche, Bridal Bouquet, Princess Alexandra, Silver Chain,
Virgin Queen, White Lady. — Bronze zonal : Black Douglas, Bronze
Beauty, Pink-flowered Bronze, Gilt with Gold, Golden Harry
Hieover, Orange Boven, W. E. Gumbletou, W. R. Morris. The fore-
going are tho selections which I should make from each respective
section. Most of them are equally well adapted for pot culture or
for bedding purposes. Golden Harry Hieover is a miniature variety,
and an excellent bedder, but possibly not so well adapted for pot
culture as some of the others.
Myosotis dissitiflora.— Is this Myosotis the best there is for
spring bedding ? It is pretty in colour, but I want a darker blue
and a good flowering sort. — Philander. [There is no variety of
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Kichardia alha macnlata.— This would make a beautiful bed in a sub-
tropical garden ; its leaves are prettily spotted with white, the flowers them-
selves too are white, and nearly as good as those of Calla lethiopica. — R. H. B.
Tulips for Beds. — What are the best bedding single white and single purple
Tulips ? They must not be too tall, as the beds are exposed. The white kinds are
for planting through M.i'osotis dissitiflora, the pxrrple with yellow Pansies. —
J. H. W. Thomas. [Alida a good white, 9 inches high ; and Moliere a beautiful
rich purple, S inches high.]
Veronica incana. — This is now very effective, both in the flower garden
and herbaceous border. It has silvery grey leaves, and bears numerous erect
spikes of dark blue flowers that contrast finely with the hght fohage. It is
easily propagated either by means of cuttings or division, and when not in
flower is always useful as an edging plant. It would prove invaluable for
spring bedding or for the margins of shrubbery borders. — B.
Fragrant Annuals. — Among these we know of none more desirable, if we
except Mignonette, than the dwarf and curious Schizopetalon Walkeri. "When
sown in spring, it blooms in June or Jul.y, and its flowers are dcliciously
scented, perhaps even more so than Mignonette ; a few flowers .in a tumbler of
water being sufficient to scent an apartment for some days. Among hardy
annuals it is well worth a place, though but rarely met with in gardens. — B.
The New Zealand Flax (Phormium tenax) in Flower.— Although the
New Zealand flax is perfectly hardy in this neighbourhood and largely used
for out of door gardening, I have never known it to flower until this year. In
the grounds of the Falmouth Hotel Company is a remarkably fine plant now
in bloom, having one stem of flowers about 7 or 8 feet high ; the flower spike at
a gl.ance reminds one of some of the Agaves, like them also the flowers distil a
great quantity of nectar, which, when I saw it, was di'ipping from them. —
John D. Mitchell, Falmoitth.
Lily of the Valley. — I shall feel obliged by your informing me what is the
best soil and the best position in which to plant the Lily of the Valley. —
E. G. [The Lily of the Valley is not at all particular as to soil, and, in fact,
will thrive under trees and in many spots where other flowers will not live.
Like most of its relatives, however, it does best in a light, rich, and deep loam,
and a partially shady position suits it best. We saw it naturalised by tiie acre
in woods tho other day.]
July 26, l873.]
THE GAEDEN.
1
COLONNADE IN THE GARDENS OP SANS SOUOI,
AT POTSDAM.
Architecturai, objects necessarily foi'm very essential features
in palatial gardens. It is, however, not easy to introduce
them with good taste or good effect. Small temples dotted
about hero and there, too often of the confectioner}' kind of
architectural art, tend to lower rather than to elevate the
character of the scene they are intended to embellish ; but
when an architectural object is well designed, erected in the
proper place, and well supported with foliage, the effect is
always pleasing, and where the dimensions of the object in
question are upon an important scale, a stately and even
a majestic effect is often produced. The contrast of the
symmetrical lines and ornaments of architecture with the
wild irregularities and caprices of nature never fails, when a
trained and artistic eye has felicitously marked out their
be done, but nearer to the mansion or palace such elevations
as that of the colonnade of Potsdam find their fitting place ;
and few examples of the kind could be cited as more successful.
It is decidedly the fiuest piece of garden architecture in the
grounds of Sans Souci. H. N. H.
Emission of Light by Flovsrers.— For some weeks past I have
been closely observing the coliimnsof The Garden, anticipating some
one's observations on this subject, particularly as attention was
directed to it in an article which appeared in your number for 26th
October last, aud moreover June and July beiug the months daring
which the phenoraenou has been observed to appear. On the evening
of the_12th of June last, at 8.40., I was looking at a bed of scarlet
Geraniums in b'oom in the front of a small Vinery facing south-west,
when I was startled by seeing distinct flashes of "light flitting to and
fro horizontally, and in a line with the flowers of a short row of a
Colonnade in the Gardens o£ Sans Souci. (See pajs 1D7, Vol. II'.)
position, to recall the hand and genius of man under the most
favourable circumstances.
Either the circle or the square, when found in the midst of
irregular natural forms, may be said to be the true signets of
man. They denote unmistakeably that he has been there with
his cunning arts, and set his mark upon the work he has
done in opening up grassy glades in the tangled forest, in
rooting out the Bramble and rank weeds from the slopes, and
in planting here and there a new companion to the aboriginal
trees of the district, such as shall improve their aspect by
the interposition of vegetation of lighter or darker hues, so
as to improve the general effect of the whole. In such a semi-
cultivated scene, a circular coping of stone surroundinga natur.il
spring, or two square masses of stone set to serve as the
simplest kind of seac on each side of a shady avenue, are
sufficient to denote that art has been there. In the more
remote parts of a park or ornamental copse no more should
deep scarlet kind of Geranium, similar in general appeai-ance to the
old Tom Thumb. I at first doubted my visual organs, but on calling
the attention of a gentleman who was near the flowers, he at once
corroborated my previous observations ; we remained about five
minutes observing it, daring which time the light was intermittent
but at intervals of only a few seconds. I think the appearance of the
light extending through the row was caused by all the flowers of the
row emitting small flashes at one and the same time. The other
Geraniums in flower in the bed were of a zonal variety, and of a less
vivid colour, from which no light appeared, I have only on one sub-
sequent occasion seen the same phenomenon, and then on a much
smaller scale. — John D. MrrcHELn, FalmontJi,
The powdered leaves of the Bay-tree (Laurus nobills), says the
Portuguese Jornalde HoHkultura pratica, have been found an infalli-
ble specific for intermittent fevers. The dose is 15 grains of the
powdered leaves, which have previously been macerated for twelve
hours in cold water, to be taken a tew hours before the time of the
presumed recurrence of the attack.
72
THE GARDEN.
[July 26, 1873.
THE FRUIT GARDEN.
FRUIT GROWING AT SAWBRIDGE WORTH.
We visited Sawbridgcworth the other day with the expectation
of fiiidiug line crops of fruit, more especially in the orchard
houses, and were not disappointed. Wo found house alter
house containing fresh healthy fruit trees, consisting of
Poaches, Plums, Cherries, and Apricots, most of them in pots,
but some lar<;e old standards planted out, and all in healthy
vigour and 'f ruitfulness ; while in 100 acres of undulating
ground outside, we found great breadths and patches of all
the choicest and best kinds of hardy fruit trees for later crops.
SEEDLIXG PEACHES.
The Early Beatrice Peach is bearing heavy crops of
medium-sized fruit, and is, perhaps, the earliest Peach we
have in cultivation, being three or four weeks in advance of
the Eai-ly York, and specially interesting on account of its
having been obtained from a stone of Rivers' White Nectarine.
Barly'Louise, another seedling, is but a day or two later than
the last, and ripens in an orchard house about the 14th of July.
One of the finest of all the seedling Peaches that have been
raised at Sawbridgeworth, is Lord Palmerston, which is
perhaps the largest-fruited and finest Peach for exhibition
purposes ever added to our collection. Two small standards
of it in 11-inch pots are now ripenmg heavy crops, one of the
fruits of which was gathered while we were present weighed
11 ozs. The flowers of this variety arc large and handsome, and
the foliage is furnished with prominent round glands — a section
not so liable to be affected with mildew as such as have glands
hopes to infuse into some of his futui-e seedlings a constitu-
tion capable of resisting our inclement climate in localities
Pyramidal Peach Ircc.
of other forms. It is a seedling fi-om the Princess of Wales
(Rivers), and ripens naturally about the middle or latter end of
September. It is a free-stone variety with a slight tendency
to cling on the shady side unless thoroughly ripe, and it has
firm, though luscious, melting flesh, very rich and juicy.
Though a seedling raised at Sawbridgeworth, in size and
beauty it resembles its grand parent, the monstrous Pavie of
Pompone. The skin is of a creamy-white tinged with rosy-
pink on the sunny side, and irregularly streaked with crimson.
Many hundred seedling Peaches and Nectarines are annually
raised here, and often fruit the second or third year from
seed. The pedigree of all promising varieties is carefully
preserved, and by means of repeated crossings Mr. Rivers
Dwarf standard Peach tree.
where Peaches and Nectarines are at present unknown out of
doors.
APEICOTS.
The span-roof and lean-to structures, in which fruit trees in
pots are cultivated, are constructed entirely of wood and glass,
the latter being simply tacked in with brads, and the edges
well painted to prevent drip. Three of the larger houses are
100 feet long, about 24 feet wide, of simple yet substantial
construction, and filled with healthy trees profusely laden with
fine fruit. Two or three trees of the Peach Apricot are very
fine examples of good cultivation, this fruit being generally
.considered rather a shy bearer under glass. One fine standard
is furnished with twenty dozen splendid fruit, just ripening,
and seven dozen had been gathered from another specimen on
the morning of our visit.
OK.VNGES.
One notable feature at Sawbridgeworth is the extent to
which Oranges are grown and fruited in ordinary orchard
houses. Those who have eaten imported Oranges only, have
little idea of the luscious flavour and delicate aroma which
belongs to home-grown specimens when rightly managed.
Oranges require a moist genial heat all the year round, in
order to perfect their fruit in one season, and here we find that
heat, air, and moisture are the three great essentials relied on
for success. The kinds grown are the small brittle-skinned
Tangarine, a delicious little Orange, and the tree is a prolific
bearer; St. Michael's Tangarine, a larger fruit, similar in
flavour ; the true St. Michael's, Maltese Blood Orange,
Dulcissima, and many others. The sight of Oranges alone
amply repay a visit to this establishment in the autumn or
early winter months.
CHEKEIES.
Cherries have borne abundant crops in one of the houses
set specially apart for their growth in the form of pyramidal
and bush trees, most of which are worked on the Mahaleb
stock. These trees are subjected to a systematic course of
summer pruning or pinching, by which any irregularity in
growth is readily corrected, and the branches of oven very
small trees are heavily laden with fruit. Bigarreaus especially
are conspicuous on account of their large size and fruitfulness.
Cherries are well suited for small suburban gardens ; they are
easily kept dwarf ; their hiscious sub-acid fruits form a most
refreshing addition to the most fashionable dessert, and they
may be made available for four or five months of the year by
a skilful selection of varieties and careful protection from
birds and insects.
^
July 26, 1873.]
THE GARDEN.
73
VINES IN POTS.
These are a speciality hove, and are in excellent condition;
all the best varieties in cnltivation may here be seen growing
side by side, and the fresh foliage and stout short-jointed
canes are a sure indication of heavy crops next year. Muscat
Hamburgh or Black Muscat does well here worked on a Black
Hambui'gh stock. It is the most deliciously-flavoured black
Grape in cultivation, and rarely does vrcU on its own roots for
any length of time. Its fault is the production of a large
proportion of small berries, which give the bunches an irregular
or ragged appearance, but when grafted this drawback to a
largo extent disappears, and it produces heavy crops. Gros
Colman meets with a ready s.ile after having been ]ieglectcd
for years. In appearance it is one of the finest of all black
Grapes, and as regards colour, size, and bloom it stands
prominent as a show Grape. The Vines in pots in the fruiting
house arc bearing on an average ten bunches each, and some
of the clusters weigh rpiite a pound and a quai'tcr. In colour
they are not perfect, a circumstance doubtless owing to over-
cropping ; but as respects size and flavour they are most
satisfactory. Conspicuous in this bouse was a solitary Vine
of the true Gros Maroc, a variety with fine bunches
of large, oblong, well-coloured berries. Judging from its
good colour and excellent appearance it is a Grape that, if
grown in quantity, would readily find a market. Two of the
houses used for pot Vines and Peaches in pots, are heated by
one of Deards"s centrifugal boilers, which is of cylindrical shape,
and has a spiral coil of tubing round the fire. To the one
here is attached abont 700 feet of 4-inch piping, and it is
found to do its work remarkably well. One of the lean-to
houses is heated by means of a flue, and here all refuse fuel
is collected and economised. There are few places where an
orchard house could not be erected and heated with refuse in
this manner at a minimum cost. In this house is a lot of minia-
ture Peaches in small pots, all fresh and healthy. The greater
number of these, will be fruited next year, and when covered
Grape Vine iu pot.
with ripe fruit will form admirable subjects for table decoration.
When fruit trees are received from the nursery in the winter
and spring, they should be carefully potted in good tuify loam
and well rotted manure, pressing it firmly round the roots and
sides of the pot. They should then be given an abundant
supply of water, and as the pots become filled with roots the
loose soil on the tops of the pots should be removed, and a
top dressing of loam and rotten manure in equal quantities
added. After the fruit is set and swelling off, liberal water-
ings of liquid manure should be given, and the pinching
in of the growing shoots, especially the strongest at the top
part of the tree, should receive attention. Mulching keeps the
roots cool, and lessens the labour of watering to a consider-
able extent.
OUTDOOR FRUITS.
The grounds here are very variable, both as regards aspect
and soil, which varies from a still loam or clay, to a light
calcareous sandy soil, in both of which fruit trees and Roses
succeed most satisfactorily. Plums are largely grown here
for market, acres being planted with Rivers's Early Prolific
which is bearing abundant crops. This Plum which was
raised from a stone of the Prccoco do Tours, is of medium size,
and good flavour. It generally ripens about the end of July or
beginning of August, and is a purple free-stone of groat merit
for culinary purposes. Amongst other fine Plums grown here
Pear tree in pot.
we may notice the blue or purple Belgian, a large richly
flavoured fruit, very juicy, and useful either for kitchen or
table use. The large Gage (McLaughlin's) is a greenish-yellow
American variety, ripening about the middle of August, rich in
flavour, juicy, and remarkable for its fragrance when fully
ripe, a dish of the fruit being amply sufficient to give an
agreeable odour to the room in which it is placed. The
Transparent Gage is a fine Plum either for dessert or kitchen
use, this and the old Green Gage (Reine Claude) being. two of
the best dessert Plums in cultivation for rich flavour and produc-
tion. In addition to these all the finest well tried varieties arc
grown in quantity both for sale and fruiting for market.
Apples and Pears are also largely grown here, the finer and
tenderest varieties being double-grafted and cultivated in pots ;
these receive orchard house protection while setting their fruit,
after which they are plunged and mulched out of doors in
order to make room for pot Vines, Peaches, and other tender
fruits. Concerning double-grafting, Mr. Rivers' remarks that
many varieties require a stock closely allied to the same section
or race, and cites, for example, the old Jargonelle, when grafted
on the Benrrc d'Amanlis, the union between them being
nearly perfect, and the trees so worked being strikingly
healthy "and bearing very freely. Gansel's Bcrgamot is
another that does well when grafted on a strong-growing
variety of Pear on the Quince stock. Huyshe's Prince
Consort, Huyshe's Victoria, Huyshe's Bergamot, all are
found to do much better when treated like Gansel's Bergamot,
these sorts being rather delicate in constitution, and apt to die
off when grafted on the Quince stock alone. Among the
Apples we noticed some healthy little bush trees of Cox's
Orange Pippin (a beautiful dessert Apple of first-class merit),
bearing large crops, and a few pyramids of the Norfolk
Bearer, only two years from the graft, bearing two or three
dozen fruit each. Some nice breadths of bush Apples,
between two and three acres in extent, are grafted on the
Nonsuch and broad-leaved Paradise. The great superiority of
these stocks is that they keep pace with the scion, which does
74
THE GARDEX.
[JuLT 26, 1873.
not out-grow the stock so as to endanger the health of the
tree. This stock is perfectly hardy and dwarf, and is raised
in large quantities eveiy year from seed, specially as stocks
for dwarf, bush, or pyramidal Apples. F. W. Burbibge.
The Guava.— This is the only fruit that I know of that is im.
proved in flavour and colour by giving it abundance of water and
copions syringing when approaching ripeness. The fruit will set
freely in a cold greenhouse or conservatory, and after it attains the
size of a small Cherry it remains a long time without making any
apparent progress. In this state it should be thinned ; and as soon
as it begins to swell it should have a temperature of 60" to 70';
syringing often and watering freely. Thus treated the fmit will
swell to double its usual size, and will be much improved in colour
and flavour, and form an agreeable addition to the dessert. The
fruit will ripen in about three weeks after its removal to a higher
temperature. — J. C.
Standard Fig Trees at Bath.— On the slope of a somewhat
steep hill in Mr. Kitley's garden, at Bath, I observed several Fig
trees growing and flourishing as standards, and bearing fruit
abundantly. They were sheltered at the back by a steep bank, and
in front by means of a row of Filberts. The soil in which they were
growing is a light sandy loam, on a bottom of broken sandstone, in
which their roots find moisture in summer when drought prevails
above. The varieties consisted of the Brown Alalta and the Black
Ischia, which Mr. Kitley says are the only two sorts which he has
found to do satisfactorily out of doors. They are of slow growth,
stiff and stocky, and at every joint are produced Figs, which ripen
well in September. All those larger than Peas that appear in the
autumn are removed, for they never reach the perfection which those
formed in spring and early summer attain. The trees are never
protected in any way in winter, nor are they watered in snmmer ;
nevertheless, they continue year after year to produce excellent
crops, and never require any pinching or pruning. — W. F.
GARDEN RECIPES.
AMERICAN BLIGHT.
Take half a peck of ciuicklime, half a pound of flowers of
sulphur, and a quarter of a pound of lampblack. Mix
with boiling water so as to form a thick paint. With this,
in winter, when the leaves are oft', paint the branches, having
first removed all loose bark. Kemove the soil from the bottom
of the stem to the main roots, and paint the roots as far as
they are exposed. The paint should be warm when used.
When it has become dry, the trees should be looked over, and
all cracks and holes stopped with well-worked clay. After
frost the clay stoppings should be dressed again, to close any
cracks that may occur. Ammoniacal liquor from gas-works, a
solution of soft-soap, strong tobacco-water, and brine, may
also be employed with success. Or, dissolve one pound of soda
in a gallon of rain-water ; shake this up in a vessel with a pint
of spirits of turpentine until they amalgamate ; add more
water to make the quantity up to ten gallons. Apply to the
trees with a garden-engine or syringe having a fine rose. Or,
mix goose-grease and flowers of sulphur, together in the pro-
portion of a oz. of the former to 2 oz. of the latter, and apply
with a paint-brush. Train-oil and other fish oils have been
used with success, but in applying these care should be taken
uot to tovich the buds. Coal-tar, naphtha, and linseed oil,
laid on with a brush, have also been used with goodeffect.
Although we have had no experience of it ourselves, we may
here mention an "infallible remedy" which has been for-
warded to us from several quarters. This is petroleum or
paraffin oil. Our correspondents inform us that it is suflicieut
to brush the infected trees once with a paint-brush dipped in
this oil (pure), applying it to all the parts attacked by the insect.
ASPHALTE FOR WALKS.
The place intended to be asphalted must be previously
levelled, then put on it a coat of tar, and sift some road-sand
or coal-ashes all over it very thickly ; after this is dry repeat
the operation until you have got four coats of tar, and as many
of coal-ashes or road-sand. You will then have an excellent,
clean, dry, hard path. It will make excellent walks, or floors
for sheds, out-buildings, &e., and will wear for many years.
Or, take eighteen parts of mineral pitch, and eighteen parts of
resin, put them into an iron pot, and place it over a fire, keep
boiling a short time, then add to it sixty parts of coarse
sand, mix it well together, and lay it on the path to the thick-
ness of an inch ; then sift a little fine gravel over it, and beat
it in before the asphalte sets. This is a more durable
asphalte than the former, though it is much more expen-
sive and more troublesome to form^ Another good
asphalte may be made with one part mineral pitch, one part
resin, seven parts chalk, and two parts coarse sand. Boil
them together, and lay it on in a hot state, adding a little
gravel, as in the preceding case. Or, procure a quantity of
road-sand, or similar powdery material, and let it be thoroughly
dried, then sift out of cinder ashes-the finer parts, and let
that too be made thoroughly dry. Mix these materials care-
fully, in the proportion of two parts of road-sand to one of
cinder sittings. Next provide an iron cauldron, in which coal-
tar can be made boiling hot. lu a dry place, on a dry day,
spread a quantity of the sand and cinder siftings on the
ground, as a bricklayer spreads his lime, making it hollow in
the middle, and into that pour the hot tar ; then incorporate
the whole as in the operation of making mortar, and when a
stiff paste has thus been formed, spread it over the ground on
which the walk is to be constrticted, the ground being
previously levelled and beaten as firm as possible. Spread
the mortar 3 or 4 inches in thickness, then powder it over with
dry sand, after which a few passes of the roller wUl press it
level, and the work is finishsd.
TO HARDEN ASPHALTE COVERENG.
This must be done in summer, on a hot day, give a coat of
coal-tar ; this will dry in a few days : then boil tallow, pitch,
and the tar together, in the proportion of one part tallow,
three of pitch, and four of tar. Put this on on a hot day, and,
if properly done, roofs or paths will require no further care
for years. Ten feet square may be tarred with a sweeping
brush in ten minutes.
BLIGHT ox EEUIT TREES.
When winter dressings have failed, and the pests appear in
spring to such an extent as to endanger the crop, procure a
quantity of ammoniacal liquor from gas-works, and to every
pailful of the liquor add six of water, and boil as -soon as
possible in a large copper. Apply this in the evening, hot,
with a syringe, drenching every part of the trees, and letting
not a leaf escape. It should be used as hot as can be borne by
the hand, and thrown with as much force as possible into all
the crevices in the bark, on the under sides of the leaves, and
splashed vigorously against the waU on which espaliers are
trained. It may be used also for Eoses and fruit-bushes, with
the most certain benefit. Two days afterwards give another
syringing with plain warm water. To clean the copper in
which the mixture was prepared, fill it with water, throw in a
shovel of cinder-ashes, and a pound of soda, and let it boil for
half-an-hour.
BUG ON PINE-APPLES.
Boil a pound of tobacco in a gallon or two of water, for an
hour or so, and when settled, potir off the liqtior. Melt a
potmd of soft-soap and a pound of size or glue in warm water.
Take a pound of flowers of sulphur, mix it up into a paste
with the soap and glue, so that it will easily mix with water
afterwards. Add to it one giU of turpentine. Mix the whole
well in a tub containing about twelve gallons of water, at a
temperature of 125° to 130°. Stir it well about, and continue
stin-ing ; then take the Pine plants, and syringe them with
the liquid, root and top, seeing that every plant and every
axil is thoroughly washed and wetted. Let them drain into a
tub, and set them aside, top downwards, to drip and dry. In
a day or two syringe them again with clear water at 120° ;
drain again, and when dry pot and plunge in a genial bottom-
heat, after having thoroughly renewed the beds, and white-
washed and painted, and throroughly cleaned the house.
Poisonous tTmbelliferous Plants. — At the field meeting of
the Albany Institute, Dr. George T. Stevens gave a general rule iu
respect to distinguishing poisonous plants of the Umbelliferous
order. He says it is safe to premise that any of these plants growing
in wet places are poisons. He instanced a case where several
children in one family were fatally poisoned by eating the roots of
the Water Parsnip, mistaken for Sweet Cicely. On the other band,
the Caraway, Dill, Coriander, and Anise are examples of the whole,
some, aromatic plants of this order, all growing in diy places.
July 26, 1873.]
THE GAEDEN.
75
MOEE TREES IN THE LONDON STEEETS.
Now that London trees are exhibiting all their freshest
verdure, and with their moving lights and shadows giving
such refreshing beaut}' and variety to every street in which
they exist, no one can fail to observe the sad contrast of those
thoroughfares and areas which are utterly devoid of that
charming touch of pure nature which a single branch of green
foliage never fails to impart even to the very blackest lines of
Londou bricks and mortar. It is at the present season, there-
fore, that one should reiterate the oft-repeated petition — give
us trees !
Only to name one of those wide West-end streets or roads
which would be most improved by a lino of noble trees,
take the Bayswatcr Road, from the Marble Arch to the com-
mencement of the narrowing road at Netting Hill. Here is
a site for a grand avenue, not to be surpassed even by the
great and spacious Boulevards of Paris. The spirited repre-
sentation of one of the Parisian Boulevards, as given below,
will conve}- a tolerably correct idea of our meaning. In the
line of buildings, shown on either side, and those seen above
them in the distance, will be found a great variety of fine
architectiiral forms, from Hausmannian to Gothic, the effect
beautiful relief to the eye, the impression of the softening
beauty being instinctively felt, even by such as are unconscious
of the source of the pleasant influence which is cheering them
on their way. It is said that in the very densest part of
Loudon there is scarcely a single street in which, from some
part of its course, the branches of a tree may not be perceived
peeping over some blank wall or enclosure, or enlivening the
dank, dark, and dismal space behind some rusty iron gate ; per-
haps that of adesertedchurchyard.orperhaps thatof a once neat
andwell-kept garden attached to some thrifty merchant's count-
ing-house in a street now utterly deserted by great city traders —
the whereabouts of their habitations and offices having travelled
farther north or farther west. There is a little planted church-
yard in a most remote and out-of-the-way spot, on Laurence
Pountney Hill, which at this time of the year is beautifully
lighted up with young green foliage, fresh and bright for a
brief existence of six or eight weeks, and which is truly " a
thing of beauty," lighting up a dismal chasm among high-
reaching dingy buildings, with such bright verdure, when the
midday sun passes down through the young foliage, that each
leaf seems a light-giving lamplet of the brightest and softest
green. Let those who are sceptical or supine about the
A street planted with yoimg trees.
of the whole of which is charmingly heightened by the
presence of trees. This single example is sufficient to show
what a noble effect might be created between the Marble Arch
and Netting Hill Gate by an avenue of trees. They should not
be allowed to form a monotonous row, all of the same kind,
Elms or Horse Chestnuts, or Oriental Planes, as has been
hitherto the too common custom, but should consist of various
kinds of suitable free-growing trees, among which many of the
nobler tree-forms of the American forests (many of them with
magnificent pinnate foliage) might be selected, as several of
them flourish freely in the London atmosphere. Of course
the Horse Chestnut, the Elm, the spreading Poplars, the
Oriental Plane, and even the Lime (though its foliage fades so
early in London), should none of them be neglected : but
there are grand American trees, too little known in our
English plantations, as well as trees of other climates, which
woiTld in all probability succeed admirably; and if, after due
trial, they failed, they might easily be replaced by other
novelties ; the kinds to select from being, instead of restricted
in number, as some might suppose, so extremely numerous as
to form a positive eraharms de richesse. The charm of merely
single trees, in some of the blackest and narrowest of the City
thoroughfares, is felt at once in early summer to be a soft and
planting of trees in our spacious modern streets and roads
in the new parts of London — west, north, and south — take a
stroll in the City in the early days of summer, and make note of
the charm of even a single tree in those smoke-coated streets
and alleys ; and they will be, or ought to be, converted at once
to the desirability of planting trees in every street and road-
way where there is really room for them to display themselves
with advantage. Hoel NViiphreis.
THE WALLFLOWER.
I WILL not praise the often-flattered Eose,
Or, virgin-like, witli blushing charms half seen,
Or when, in dazzling splendour, like a Queen,
All her magniiicence of state she shows ;
No, nor that non-lilie Lily which but blows
Beneath the valley's cool and shady screen ;
Nor yet the Sun-flower, that with warrior mien,
Still eyes the orb of glory where it glows ;
But thou, neglected wallflower ! to my breast
And muse ai-t dearest, wildest, sweetest flower !
To whom alone the privilege is given
Proudly to root thyself above the rest.
As Genius does, and, from thy rocky tower,
Lend fragrance to the purest breath of heaven.
T. DOUELEDAY.
16
THE GARDEN.
[July 26, 1873.
THE KITCHEN GARDEN.
SALSAFY.
Tins plant, originally a native of the Mediterranean region, has
been long naturalised in Central and Northern Europe. It is
a biennial of the Composite order, with long, narrow, tapering
leaves, and a long spindle-shaped root, which, when cooked,
has a remarkable flavour of o^^sters, and is one of our most deli-
cious vegetables. To grow it crisp and white in flesh like the
Parsnip, it requires a rich, deep, well-pulvei'iscd soil that has
been well manured for some other crop the previous year. It
should be trenched iu autumn or early winter, and thrown up
into rough ridges to sweeten and got well pulverised by seed-
sowing time. The following spring the ground should be
forked down on a dry day between the middle of March and
first week in April ; drills drawn a foot apart, and the seed
dropped into them thinly ; and the plants, after their appear-
ance above ground, should soon be thinned in the rows from
9 inches to 12 inches from each other, and the ground should
be kept thoroughly surface-stin-ed all the following summer.
The return for this will be a crop of even, good-sized, clean-
shaped roots, as large as a moderate-sized Surrey carrot.
On rich, deep, well-prepared land, if the roots are required to
be very large, it will be necessary to sow thinly, and have the
plants a greater distance apart in the rows, with the addition
of heavy manuring. By these means the object will be attained.
If the manure be deeply buried, so that the tap root may run
straight down to it to find it out — which it will do — the roots
will grow as large as a good-sized Parsnip. If the manure is
only buried shallow, and intermixed with the soil iu digging,
forking, or trenching, scarcely a straight, tapering, well-formed
root will be produced ; but a parcel of rough, forked, ill-shaped
bunches of roots will pretty surely be the return. Although
an old vegetable, long known and used iu this country — and a
very useful aud good one too, for second course, served with
white sauce throughout autumn and winter — nevertheless, it
has not made that progress for culinary purposes it really
deserves to have done. Since the Potato disease has been so
destructive, it has got better known and more in use, but not
to the extent it should have been, considering its usefulness as
a vegetable that may be in constant use at least nine months
in the year. It is one of the most valuable substitutes for the
Potato, and a heavy weighty crop can be produced from any
kind of soil. If prepared and managed as above directed, it
would be a valuable root for a change at cottage gardeners'
and tradesmen's tables. A few rows sown in an odd corner
would produce many a good dish of wholesome food through-
out winter. A planter two placed in any corner for seed pro-
duces a succession of deep-purple flowers as pretty as those of
many cultivated border plants. The roots can be taken up in
autumn, and stored as Parsnips or Carrots, or lefc in the
ground and mulched in winter. J. Baunes.
The Potato Disease.— Many I dare say are now afraid of an
outbreak of disease. I hear it has made its appearance hereabouts
in some few Potatoes, but I have not myself seen the sUghtest speck
of it as yet, in fact we have not had the sort of weather that gene,
rates it, and if the present dry winds, and sometimes warm sunshine
continue, I do not think that we shaU have much disease this season.
Different localities, however, vary so much with respect to atmo.
spheric changes that one place may suffer while another escapes.
Twelve months ago the disease struck down all our crop ; a dull
muggy low atmosphere prevailed aud carried the disease with light-
ning speed over the land. Prom the 9th to the end of July is the
precarious time ; but, as we are likely to have it dry and warm, I
would prognosticate that we shall have little or no disease. If that
should happen to be the case, it will be a decided proof that the evil is
atmospheric and, if so, difficult of cure. — J. Scott, Merriott, Creiv
■ Kerne, Somerset.
Tomatoes.— Now that the weather has got so warm, Tomatoes are o-rowinf
vigorously ; and whether they are tied to stakes in the open ground or acainst
walls, they should, under no circumstances, be allowed to bear sunerluous
leaves or laterals. Indeed, the closer they are pinched after the fruit is set the
better and larger the produce will be. To their roots the earth should be drawn
m the form of a oasni, for the retention of liberal supplies of water and occa-
sional applications of lit|uid manure; .and a mulching of decayed dung placed
oyer their roots is very beneBcial to them. I And that the old large reel-fruited
kind IS the best and most profitable of the sorts grown by me ; but I learn that
there are ten difTerent kinds on trial at Chiswick (his year, the result of which
I shall look forwnrd to with interest.— T. M.tcD,
GARDEN DESTROYERS.
THE EOSE WEEVIL.
Apropos of your recent article on " Insects injurious to Roses," (see p.
26, Vol IV.) permit me to forward you the enclosed extract from
Newman's " Entomologist " for this month : —
" I am not surprised that this insect is so little known to
horticulturists, since it commits its depredations exclusively
by night. I have received many inquiries aud many proofs
of its injurious operations, but not in a single instance a specimen of
the insect, which is the Otiorhynchus scabrosus, of the family Curcu-
liouida?, a rough-coated and very hard beetle — indeed so hard
that it is difficult to crush; it resides by day in the earth,
and at night-fall crawls up the stems of standard Roses, and gnaws
the rind off last year's twigs, preferring those which have been cut
and left a few inches in length ; sometimes the bark will be taken off
in a circle, at others it is only nibbled in places, and thus made rough
to the touch. I know of no remedy but h.and-iiicking, — very tedious,
certainly but efficient ; t.tke a basin of hot water and a lantern; and
search diligently for the weevils just above the graft, pick them
off one by one, and drop them into the water : they die almost
instantly."
Is Mr. Newman qnite correct in describing the " Rose Weevil "
as 0. scabrosus ? — G.E., York.
Directions for sending Insects. — All letters desiring informa-
tion respecting no.Kions and other insects, should be accompanied
by specimens, the more in number the better. Such specimens
should always be packed along with a little cotton, wool, or
some such substance, in a paste-board box of convenient size, and
never enclosed loose in a letter. Botanists like their specimens
pressed as flat as a pancake, but entomologists do not. Whenever
possible, larvaj, {i.e. grubs, caterpillars, maggots, &c.) should be
packed alive, in some tight tin box — the tighter the better, as air
holes are not needed — along with a supply of their appropriate food
snfBcient to last them on their journey ; otherwise they generally die on
the road and shrivel up to nothing. Along with the specimens send as
full an account as possible of the habits of the insect, respecting
which you desire information ; for example, what plant or plants it
infests ; whether it destroys the leaves, the buds, the twigs, or the
stem ; how long it has been known to you ; what amount of damage
it has done, &c. Such particulars are often not ouly of high
scientific interest, but of practical importance. — C. V. Riley.
Anoth.er Insect Destroyer. — Mr. Cloiiz, who is engaged at
the Jardiu des Plantes at Paris, has invented what he considers a
complete annihilator for plant lice and other small insects. To
reduce M. Cloiiz's preparation to our measures, it will be sufficiently
accurate to say, take 3t ounces of quassia chips, and 5 drachms
Stavesacre seeds, powdered. These are to be put in 7 pints of water
and boiled until reduced to 5 pints. When the liquid is cooled, strain
it, and use with a watering-pot or syringe, as may be most conve-
nient. We are assured that this preparation has been most efficacious
iu France, and it will be worth while for our gardeners to expert,
ment with it. Quassia has long been used as an insect destroyer.
The Stavesacre seeds are the seeds of a species of Larkspur, or
Delphinium (D. Staphisagria), and used to be kept in the old drug
stores. Years ago they were much used for an insect that found
its home in the human head ; but, as that has fortunately gone out
of fashion, it may be that the seeds are less obtainable than
formerly. The Stavesacre seeds contain dolphine, which is one of
the most active poisons known, and we have no doubt that a very
small portion of it would prove fatal to insects.
NOTES AND QUESTIONS ON GARDEN DESTROYERS.
Allts.— My lavrn is so dreadfully disfigured by Auts throwing it up here and
there into little hillocks, that I shall feel obliged by some of your correspondents
tellinjr me how I can best get rid of them without destroying the Grass. I
have been recommended hot water, but that would be worse than the disease,
as it would destroy the Grass, and leave unsightly patches. My gardener has
been trying black pepper with considerable success, but a wet day or two will
test it as a remedial experiment. — T. J. A., Meadoiv Croff, Lower Si/denkam.
Grubs destructive to young Plants.— Can you give me any information as
to the best means to use for clearing my garden from certain grubs, -with
which it is infested. They attack always every tender plant that is planted out
fresh and eat it through just above the ground. I send herewith a few of tlie
grubs that you may see them. — Robebt James, Grove Vtlla, Neic Southgate.
[They are the larvie of Tipiila oleracea (Daddy long-legs) ; they work under-
ground feeding (we believe exclusively) on roots ; the grub that eats through
the stems of young plants freshly planted out is the larva of Agrotis segetum,
A. tritici, or A. exelamationiSj all of them common moths."]
July 26, 1873.]
THE GARDEN.
11
THE PROPAGATOR.
NOTES ON THE PROPAGATION OF DROSERA
DICHOTOMA*
By JAMES McNAB, Rotal Botanic Gardens, Edinbcbgh.
Tuis Sundew is one of those curious botanical plants rarely
seen in cultivation. It is a native of Sydney, New South
Wales, and notwithstanding that it has been introduced into
this country for nearly thirty years, and then named Drosera
binata, it still remains very scarce in British gardens. Hitherto
the mode of increasing this remarkable pb.nt has been by
Double-leaved Sundew (Drosera dichotoma).
subdivision of the crowns, which is done during early spring
before the leaves unfold. This method of propagation takes
time, as plants require to be some size before sub-division can
be resorted to. Of late years attention has been directed to
the root propagation of the Ipecacuhana and other rare plants,
both economic and general. Mr. Robert Lindsay, the plant
foreman in the Royal Botanic Garden, thought he would try
to increase this curious Sundew by root propagation, and his
efforts have been crowned with success. The roots for the
purpose of propagation are generally taken from strong-
growing plants during the process of crown-division. They
* Read at tlie July meeLiBg of the Botanical Society of Edinburgh.
are of a clear black wiry consistency, and are cut into
numerous pieces from half an inch, an inch, or more in length.
These are laid on the surface of shallow earthenware pans or
flower-pots, prepared with a mixture of sandy peat soil, and
are covered about half an inch deep with the same mixture.
They are then covered with a bell-glass, and are placed in a
damp warm propagating house. In the course of a fortnight,
swellings begin to appear on the sm'face of the detached
roots, which increase in length till they reach the surface of
the soil. This generally takes about five weeks after being
put in. When the leaves become developed, they are mostly
of a binate form, and soon cover the surface of the pan as if
they had been a crop of seedlings. When about 2 inches or
so in height, they are separated and put into small pots, in a
similar mixture of soil to that into which the roots were
originally placed, with the addition of some chopped sphagnum
Moss freely mixed through it. If carefully attended to, they
soon make excellent plants, and are eagerly sought after on
account of their peculiar appearance.
This Sundew may be grown to a large size, and will flower
abundantly, either under basket culture in Sphagnum Moss or
in pots covered with Sphagnum and placed in a damp but
sunny situation or in shallow pans of water. It thrives well
in a greenhouse, or in cool glazed pits, placed near the glass.
It also succeeds in the rock garden, where a flat saucer is
sunk below the pot to prevent the moisture from escaping.
In such a situation it was kept alive during the winter of 1871,
merely by having some loose leaves thrown over it. Under
open air culture, however, the plants generally become quite
black with dust and insects, in consequence of the quantity
of secretion given out by the leaf glands.
The genus Drosera contains many beautiful and unintro-
duced species, many of them very remarkable in habit,
particularly the climbing forms. They are chiefly natives of
New South Wales and the Cape of Good Hope. Some of the
species have very large flowers, such as the Drosera capensis
and D. cistiflora. If these or other allied species can be
introduced into our gardens, it is likely that they will submit
to root propagation like the D. dichotoma now under notice.
The first species introduced from Sydney to Kew was named.
Drosera binata, having each leaf once forked. Judging from
the figure of this plant in the Botanical Maga::ine, it must
have been drawn from a weakly specimen, as the flowers are
small compared with those which the D. dichotoma produces.
In cultivation, this plant seems to vary much ; the original
binate form has, no doubt, become diohotomous, and can also
be reversed. In proof of this, several of the plants now in
the garden have their leaves binate, although produced from
the dichotomous form by sub-divisionandroot formation, while
some plants have their leaves divided into two, three, four, and
five parts on the same individual. These circumstances satisfy
me that both these hitherto supposed species are but one and
the same, and as the dichotomous form is the most prevalent, it
ought to retain the name.
Since writing the above, I find Planchon in his excellent
paper on the Droseracese, published in the Annales des Sciences
NcUitreUes, makes the D. binata, D. dichotoma, D. pedata, D.
intermedia, and D. Cunninghamii all synonymous of each other.
He also states that the leaves are often various on the same
specimen, a fact confirmed by the specimens in the Botanic
Garden.
Aralia japonica (Sieboldi). — Now, when this fine plant is so
much cnltivatod, it may bo well to say something about the best
mode of propagating it. Raising it from seed is both a slow and
precarious process, and some quicker method is necessary. It can
be increased from cuttings of the roots, after the same fashion as A.
napyrifera, as cuttings of this last strike freely on a gentle bottom
heat. The thick roots should be cut into pieces of from 1 inch to
2 inches in length, and then laid flat in pans or pots of light soil,
well drained, and covered about half an inch or so with the soil, and
finally with a slight covering of silver sand. Such cuttings by no
means root uniformly as to time, but somewhat irregularly ; and as
the plants become strong enough they should be removed from the
striking pans and placed singly in pots, be kept in a close warm
frame until the roots reach the sides of the pots, gradually hardened
off till they will bear removal to a cool place, and then be grown on
in larger pots as required. — D.
78
THE GARDEN.
[July 26, 1873.
"WORK FOR THE WEEK.
PBIVATE GARDENS.
Flower Garden. — The brilliant weather which we arc now
experiencing will very shortly cause Pelargoniums to form seed-pods,
especially such as are in vases ; such pods must, however, be at
once removed, as well as all decaying flowers. Regulate, too, the
growth of rampant-growing varieties, by removing, for purposes of
propagation, all straggling shoots, which will now strike freely if
inserted on a warm border. Verbena cuttings, which may now be
had in abundance, will strike well in a cold frame, densely shaded
for a time. Petunias, straggling sorts of Mesembryanthemums and
Pelargoniums, Fuchsias, &c., will require pegging down as they
advance in growth. Fuchsia Sunray, a new tricolor sort, is one of
the most effective bedding plants which we possess. Alternautheras
have filled up their space well, and must now be kept within bounds
by pinching, but do not attempt to propagate them for winter's
stock until neict month, for the more vigorous the shoots are the
quicker they take root. The Golden Feverfew, Thyme, and other
carpeting plants require vigilant attention in the way of cutting or
clipping to keep them in order. Decapitate Lilies as soon as their
beauty is over, but permit the stems to remain intact. Gladioli
require staking or supporting with rope-yarn or string, and Dahlias
and Hollyhocks require occassional tying to their stakes. Cut out
the points of Hollyhocks when the plants are 6 or 7 feet high, so as
to invigorate the blooms on the lower portion of the stem. Stake
Carnations and Pieotees. Prune hedges of all sorts, and keep
edgings of various kinds in good trim. Such hardy plants as the
variegated Spircea Ulmaria, Cerastinm tomentosum, &c., should
have all flowers removed, so as not to destroy the beauty of the
leaves. Proceed with the budding of Roses, taking care not to out
away too much of the Briar shoots.
Conservatories. — The usual tying, thinning, and training of
climbing plants require attention, and abundance of water must be
given to all plants in active growth. Such as are in bloom should
be shaded from bright sunshine, in order to preserve the colour of
their flowers. Transfer all Camellias that have made good firm
growth and set their flower. buds from the conservatory to a sheltered
position out of doors, and re-pot any young plants that require
shifting. Hard-wooded plants in pota of various sorts are best
plunged out of doors in a sheltered place in a bed of ashes.
Greenliouse Plants. — Zonal Pelargoniums cut back a month
ago should be shaken out of the pots which they now occupy, and be
re-potted in fresh compost, well watered, and brought into flowering
condition for autumn decoration. Peed Lilies and Brythrinas libe-
rally with manure-water until they come into bloom. Prick out
early-sown herbaceous Calceolarias, keeping them shaded from the
sun, and sow some more seeds if necessary. Pot singly suckers
from old stocks of Cinerarias, and also seedlings, and keep the plants
in a cool frame with a north aspect. Chinese Primulas from seed or
cuttings require to be shifted according to circumstances, and they
should be set in a cool, moist part of some greenhouse or pit. If
plants of Campanula pyramidalis grow too strongly to stand alone,
a stake may be applied to each plant. Shift young Cyclamens, and
keep them near the light ; old plants of them must not be permitted
to become quite dry or their vigour will soon become impaired. Of
Petunias, Balsams, Celosias, Lobelias, Fuchsias, Achimenes, Schizan-
thuses. Heliotropes, Mignonette, Hydrangeas, &c., keep up a regular
and unfailing stock. Of Colenses, variegated.leaved Begonias,
Iresines, Amaranthuses, &c., have also a good stock for intermingling
with flowering and green. leaved plants. The herbaceous hybrid
Begonias furnish an ample supply of bloom at this time of year ; the
treatment which they require is not different from that given to
Balsams, and when in bloom they should be set in a shady part of
the greenhouse, tree from draught. Mimuluses that have bloomed
early, either in pots or out of doors, should now be potted afresh in
a rich soil, placed in a frame having a north aspect, and liberally
watered, and they will furnish fine flowering plants in autumn. All
Chrysunthemums should be kept plunged out of doors in ashes,
mulched with manure in the form of a basin, and also liberally
supplied with manure-water occasionally, and clean water overhead.
In order to have dwarf plants, some of the points of the shoots of old
Chrysanthemums may now be propagated. Grasses of various sorts
have a fine appearance amongst other greenhouse plants, and may
now be sown for late use ; former sowings should be thinned ; a light
rich soil suits Grasses best, and the various sorts of Brizas are the
most suitable for indoor culture.
Stoves. — In these there is at present more foliage than flowersi
and the leaves of the variegated Pine Apples, Dracisenas, Crotons,
and similar plants have a pleasant and pretty effect. Gesneras,
Gloxinias, Allamandas, Gardenias, Ixoras, Francisceas, &c., constitute
the bulk of blooming plants. Keep young Palms, Ficuses, Ferns,
and the stock of young plants in general in a brisk and steaming
heat, shading the houses at the same time well. Established plants
however, must not be subjected to such exciting treatment, other-
wise they will not winter satisfactorily. Artificial heat may be
economised by shutting up early ; indeed, fire. heat might iu many
cases be almost entirely dispensed with while the weather con.
tinnes so warm. Encourage the growth of Poinsettias, and Euphorbia
jacquiniaBdora, and keep the plants near the glass. Dipladenias,
Stephanotis, &c., should have their shoots trained along immediately
under the glass roof, so as to ripen their wood. Rooted cuttings of
Ixoras, Azaleas, Ficuses, Crotons, &c., may be potted singly and
encouraged to make good roots before the summer is over.
Indoor Fruit Garden.— In Pine pits abundance of moisture
must be given to the plants, and spilt about the floors and walls, so
as to saturate the atmosphere, but where the fruit is ripening the
supply of water must be very moderate. If sun-heat is economised
there will be little use for fire-heat, except now and then to dry up
stagnant moisture. Take off all strong and healthy suckers, pot them
firmly, and plunge the pots in a pit of fermenting material ; after
potting, keep the plants shaded for a few days. On all Vineries a
little air should be left night and day, no matter whether the
Grapes are swelling, colouring, ripe, or have been cut ; and in order
to prevent a too great decrease of temperature at night, fire-heat,
in some cases must be resorted to. Spill plenty of water on the
paths, stages, and walls, and see that inside and also outside borders
do not get too dry. Young Vines may now be shifted into their
fruiting pots. Figs require plenty of water at the root as well as
overhead, and a liberal supply now and then of manure water.
Peaches and Nectarines must be well syringed before the fruit is
ripe and after it is gathered, and encourage the ripening of the
shoots by a free circulation of air and plenty of light. Melons
ripening must only be kept moderately moist, so as not to burst the
fruit nor impair its flavour, but feed well such as are swelling. Plant
out at once, if not already done. Melon plants for late fruiting. Do
not overcrop Cucumber plants, nor encumber those bearing usable
fruits with ripe fruits. It is better to have a plant or two specially for
producing fruit for seed, than to injure the others in that way. Get
Strawberry runners for next year's forcing into their fruiting pots,
which should be plunged in a bed of ashes.
Kitolien Garden. — Transplant Broccoli, Cauliflower, and
Cabbages wherever space can be found for them. Sow some Green
Coleworts and early Cabbages for winter and spring use, and thin
out in the seed-beds Cauliflower that is to form the main late crop.
Top the main cr-op of Beans when they come into flower, and earth up
and stake young crops of Peas, which should have abundance of water
if the weather continues dry. Early Peas, Cauliflower, and Cabbages
may now be cleared away, and their space filled up with Celery, late
Turnips, Onions, &c. The ground containing spring-transplanted
Onions, early Potatoes, and Carrots, will be in fine condition for the
Brassica tribe. Sow some Tripoli Onions and early Horn Carrots for
drawing young, likewise some Radishes, Lettuces, Endive, and
Spinach, and small salads, according to the demand. Pinch off all
laterals fx-ora Tomatoes, and well expose the swelling fruit to the
sunshine. Water abundantly vegetable and Custard Marrows, and
do not permit the fruits to remain on the plants after they are fit for
use, as that considerably injures the rest of the crop. Maintain
cleanliness and neatness in all departments, save all refuse vegetables
for the manure heap, and repair frames, tools, sheds and other
garden appliances.
MARKET GARDENS.
The warm weather which we are now experiencing is bringing
crops forward quickly. Cabbage, Cauliflowers, Onions, Globe
Artichokes, Vegetable Marrows, Peas, Beans, Potatoes, Lettuces,
Carrots, Beet, Turnips, Radishes, Cucumbers, and French Beans
(those nursed in spring), constitute the bulk of vegetables at present
fit for market ; while among fruits there are Currants of different
sorts. Raspberries, Gooseberries, Cherries, and Green Apples.
Get off all refuse Cauliflowers and Cabbages, plough the land, and
sow Turnips, Spinach, or plant out Celery and Lettuces. If these
crops are unsuitable, perhaps it maybe advisable to plant Cauliflower
or Broccoli again, for although this is not the best course to follow
it is sometimes unavoidable, especially in dry localities where water
is scarce. Keep Tomatoes well pinched and watered, and frequently
go over and thin Cucumbers. Peg down rampant Vines of Vegetable
Marrows, and top Scarlet Runners. Transplant the stocks of Cab-
bages that were saved from amongst the spring crops, for seeding
purposes. They will bloom and seed next j'ear. Snch Peas as were
not picked when in good usable condition should now be preserved
for seed, and the haulm should be turned over in the rows, so as to
prevent rotting aud to assist maturation. All " running " plants
of Carrots, Parsnips, Onions, Beet, &c., should be removed as soon as
July 26, 1873.]
THE GARDEN.
79
perceivod ; for if allowed to come into flower, the roots will be useless
for market. From the 25th of this month to the 10th of August is
the general time for sowing winter greens; but a good deal depends
upon soil and place. In a rich soil where strong and soft plants are
soon produced much of the produce will run to seed next spring, but
where the soil is rather poor, the young plants come up more robustly
and are not so liable to run.
SOCIETIES, EXHIBITIONS, &c.
GLASS STRUCTURES AND IMPLEMENTS AT BATH.
HoTHOL'SES abounded at Bath, as did also garden engines, syringes, garden
seats, and watering pots. There were also several novelties, Mr. Cowan,
vnth much spirit, bringing over a model, half the size of the original, of
his method of heating without cost, by means of placing a boiler over a
lime-kiln, instead of over a common furnace, thus utilising the heat
generated by the conversion of lime-stone or chalk into caustic lime.
^Vherever 0 or 8 feet can be commanded under the boiler, there is little
doubt that this mode of heating will be found to be a useful aid to the
saving of fuel in all places where chalk or lime-stone is near at
hand and readily accessible, and hme can be sold at a fair price.
The latter is important, for, unless a market can be had for the
lime, sutBcient profit cannot be made to provide heat gratis. But
even were this not possible, doubtless a considerable saving of coal
would result from the adoption of Mr. Cowan's method. Mr.
Rendle's pavilions constituted another novelty. One of these, 200 feet
long, 15 feet wide, and 12 feet high, furnished space for the exhibition of
fancy goods that could hardly have been shown under canvas. The whole
was said to have been erected in thirteen hours, and though the wind
was so strong on the first night of the show that a stafl of men were on
duty all night strengthening the different canvas tents, this pavilion
stood firmly, and did not, as far as we could learn, lose a square of glass ;
thus standing a test that few hothouses with front or sides out would
have stood ; for these pavilions, it must be borne in mind, are simply
glass roofs with open fronts. The glass can be put in these roofs as fast
as a man can handle it, and it remains secure in its metal grooves. The
whole of Mr. Rendle's other inventions, from grooved bricks for the
gro^vth of winter salading, protectors of all sorts and sizes, up to
houses for fruits and plants, at once substantial, serviceable, and cheap,
were arranged along the back of this long pavilion, and seemed to
command much attention. One more novelty at Bath — though seen
before at the opening show of the Alexandra Palace — was Mr. Horley's
method of glazing with strips of leather and iron buttons, in lieu of putty
or felt, and covering bars, as in Beard's patent system. Another novelty
in glazing was also illustrated by a small house at Bath, exhibited by Mr.
Pincher, of Market Lavington, Wilts. Each rafter of the roof resembles
a shallow iron water trough. It differs from that, however, in being cast
with grooves on each side. Wrought iron studs are placed on the moulds
at distances corresponding to the length of the squares to he used in
glazing, and cast with the rafters. These are bent over the glass, and
hold it firmly in position. The grooves being, however, first filled with
putty, and the glass squares bedded on to it, the whole roof is thus com-
posed of an unbroken series of glass, interlined with channelled rafters,
over which the glass slightly projects. This pitches aU the water into
them, unless what runs to the bottom in the usual way. This roof is
water-tight, wind and weather proof, and can be erected at about Is. 3d.
per square foot. Local manufacturers were, as a matter of course, strongly
represented on this occasion, Messrs. Tuck & Pike, of the City Metal
Works, Bath, making perhaps the largest display. 'The Tortworth con-
servatory was an elegant house, the joints being made without putty, the
glass left free for expansion, and warranted "not to drip." 'The same
firm also showed other houses, a lean-to greenhouse, an amateur's house,
and a pretty umbrella-shaped house, christened " The Luxuriosum,"
admirably adapted for a permanent tent — the centre of a Rosery — &c.
The same firm, hkewise, showed samples of glass walls, garden seats,
chairs, table stands, canopies, patent boilers, lawn mowers, rollers, &c.,
innumerable. Mr. Parham, of the Northgate- Street Works, Bath, showed
among other things, a nice range of his patent hothouses in three
divisions — the centre au elegant conservatory or Orangery, a 40-
feet span, with hipped roof, and a mng on either side 30 feet long,
for greenhouse or Vinery. Mr. Parham also exhibited smaller houses.
Peach walls, glass copings, pit lights, ground Vineries, plant preservers,
&c., all glazed on his patent principle, described in our columns
last year.
Mr. Diplock, of Queen Street, Bath, had patent boilers and hot- water
apparatus, which seemed economical and efficient. Messrs. Messenger, of
Loughborough, exhibited some good houses, a covered Peach wall, &c.,
good examples of their useful houses and frames; also their patent
boiler, which affords peculiar facilities for the renioval of sediment — a
most important matter in economical heating. Messrs. Dennis & Co., of
Chelmsford, had good illustrations of theu' manufacture in glass
orchard houses, good amateur's greenhouses, also a wrought-iron
house, and their patent adjustable boiler. The Messrs. Humphreys &
Co., of Nottingham, showed a nice conservatory and greenhouse, and a
portable greenhouse, all illustrating their improved method of ventila-
tion. Messrs. Cranston & Luck, of Birmingham, showed a patent
greenhouse, wall protector, &c., illustrating their method of dry glazing,
ventilating, &c. Mr. Lloyd, of Grantham, showed his portable villa
Conservatory, a portable dwarf span-roofed greenhouse, with improved
ventilation. Mr. Voice, of Hadcross, furnished his useful ground Vineries
or pits, the tops of which can be raised on either side by simply turning
a handle. Mr. Tillet, of Stamford, had a large exhiljition of Gilbert's
registered hand-lights and plant protectors of improved construction.
Messrs. Boulton & Co., of Norwich, had a large display of their garden
frames, protectors, hand-lights, garden seats, watering pots, lawn mowers,
&c. — perhaps the largest stand in the exhibition, with the exception of
that of Messrs. Tuck & Pike, of Bath. The Messrs. Deards, of Harlow,
Essex, exhibited their small greenhouses, and their useful heating
apparatus in action. Mr. Horley, of Teddington, Dunstable, furnished
his useful garden frames, plant houses, Fern cases, &c.
Several of the great London firms that were absent from Birmingham,
put in an appearance at Bath. Messrs. Weeks & Co. exhibited boilers, also
numbers of drawings of hothouses. The same firm had also some good
examples of their patent duplex indestructible l)oilers, which have
proved their power and efficiency in so many large establishments through-
out the country. Among other merits, these boilers can be cleaned
thoroughly without displacing the brickwork. Mr. Henry Ormson, of
Stanley Creek, Chelsea, showed a specimen of his general workmanship,
in which the glazing is done in grooves filled with putty, thus fixing the
glass securely without exposing any body of putty to the atmosphere.
The under edges of the rafters are also grooved, to carry off condensed
moisture. Mr. Ormson also showed one of his excellent convoluted
wrought-iron boilers, in which the flame has to hug the metal through a
series of convolutions until its heat is exhausted. Another London firm
— Mr. W. H. Lascelles, of the Finsbury Steam Joinery Works — made a
large display of wooden hothouses, including a roomy span-roofed con-
servatory, half-span wall cover, glass coping, an angular orchard house,
&c., strong substantial-looking houses, with an apparent excess of timber
in them. The Thames Bank Iron Company had a large exhibition of
boilers, prominent among which was the Gold Medal boiler, the wrought
iron riveted saddle boiler, common saddle and compound tubular boilers
of various kinds. Mr. Lumly, of Bath, and Messrs. Tuck & Pike, of the
same city, showed patent Excelsior boilers; Messrs. Diplock & Co., of
Bath and London, numbers of saddle boilers ; Mr. Barlow, his tubular
boilers ; and Messrs. Jones & Rowe, the Whitly Court Boiler, that is
obviously able to do any reasonable amount of work without flinching,
a 4.feet boiler being warranted to heat 3,500 feet of 4-mch pipe. Mr.
Harlow, of Macclesfield, also showed his hot-water apparatus with patent
connection. Others have already been named. Mr. Pinchin showed one
of his greenhouses heated without a boiler at all. He uses hot air for
bottom as well as top heat, charging it with the necessary moisture by
causing it to pass over and through water.
Among miscellaneous exhibits, which were the most numerous, were the
rustic summer houses, plant stands, seats, vases, &c., shown by Mr.
Henry luman, of Rose Bank, Stratford, near Manchester. These are
substantial and handsome erections, made of gnarled and knotted woods',
varnished, and varying in price and size to suit the wants of all. Mr.
Matthews, of Weston-super-Mare, had a large stand of excellent pots,
vases, &c., including the Oxford pot, which has its rim pierced with holes
to permit of plants being trained without so many stakes. Messrs. Bell
and Thorpe showed their patent indestructible labels, which are suitable
for all purposes where indestructible legible labels are required. Mr.
Benjamin Edginton and Mr. Unite exhibited specimens of tents.
Messrs. Carter, of Hol'iorn, had an immense tent full of roots and seeds
alike in bags and pots, the latter illustrating the per-centage of germi-
nating power, which seemed in most instances to be very great, as the pots
were crowded with young plants. Mr. Doulton, of Lambeth, sent pedes-
tals and vases, and Mr. King, of Manvers-street, Bath, Bath-stone garden
vases and monuments. Mr. James House, of Market Lavington, fur-
nished a patent root extractor, apparently a useful contrivance. Mr.
Stiles, of Peckham, Surrey, showed walnut Fern cases, window boxes,
and other articles. Mr. Busee, of Hatton-garden, furnished patent char-
coal pots, filters, Ac. Messrs. Holmes and Co., of the Marlney Wharf,
Bath, samples of furnace bars, surroundings of various sorts for horticul-
tural and other purposes. Mr. Pinnel, of 13, Burton-buildings, Bath,
showed the oval watering-pot with the French spreader. Mr. Chapman
had mulfinn in parvo plant, flower, fruit, and game preservers, for the
safe transmission, fresh to any distance, of these and other perish-
able commodities. Messrs. Davis and Co., of Newington Butts, had
a large stand of barometers, thermometers, botanical microscopes, &e. ,
Mr. Townsend, of Saffron Waldron, a reverse action clipper for trknming
grass edgings ; Messrs. Watts and Co., of Bristol, their universal fumi-
gator and asphyxiator for the destruction of vermin ; Mr. Kerr, of Dublin
Gardens, water barrows, &c. ; Mr. Watts, of Brompton Road, his half
circular and other flower tables, so useful and ornamental in the large
conservatory at South Kensington ; Mr. Parker, of Woodstock, showed
improved dry earth closets, ranging in price from £2 lis. to £5 5s. ; the
British Waggon Company made a large display of water-carts, pots,
rollers, lawn mowers, archways, garden chairs, syringes ; Messrs. Follows
& Bate showed excellent examples of their lawn mowers; and, finally,
we note, as good news for housekeepers, during unfrosty winters, that
the refrigerators exhibited by Mr. Joseph Haines, of Stoke, render the
art of making ices without ice simple and easy ; and to horticultirrists
with troublesome boilers, or a paucity of pipes, and who, in consequence
of either, have to sit up late or rise early in the morning, Mr. Pennel
offers a gas kettle that will boil a pint of water in five minutes, just
enough for a cup of tea or coffee. But how is gas to be obtained in
country places ? 'Why not use a spirit or mineral oil lamp instead, and
allow a few minutes more tmie in consequence ?
80
THE GARDEN.
[July 26, 1873.
ST, ANN'S KOSE SHOW, NOTTINGHAM.
Tnis show, which is hold annually, is the direct result of the spirited
manner in which the working classes of Nottingham have taken to high-
class gardening, and it is satisfactory to know that the Corporation of
Nottingham arc doing all in their power to encourage such a taste among
the people. Fifteen acres have been recently broken up to meet additional
requiremen>';s. This laud has been brought under cultivation with the
greatest rapidity, and in the summer evenings the occupiers may be seen on
the hill side working at their tasks like so many ants. It was owing to the
success of some of the Rose growers in some of the older gardens that the
project of the formation of a horticultural society was brought under dis-
cussion, andadozenyears ago this society began its existence. It has from the
iirst been managed in the most creditable manner by a body of working
men, and has received the support of all classes in the town, the Corpo-
ration haWng itself given £10 for prizes during the past year. The show
itself, as a iDOpular gathering, is exceedingly in favour with the people,
and has, in fact, earned the name of " St. Ann's Wakes.*' Last Monday's
meeting was no exception to the rule, the grounds being crowded with
visitors during the later portion of the day. The show embraced a grand
display of Roses, greenhouse plants, flowers, fruits, and vegetables in
season J aud the prizes exceeded in amount those given in former years.
FLOEAL DECORATIONS IN BALL ROOMS.
These evidences of social refinement are certainly cu the increase
and, under the direction of our best decorators, are now brongbt
to a high degree of pei'fection. Bridgewater House the other
night, and also the conservatory aud arcades of the Koyal
Horticultural Society at Sonth Kensington, as arranged by Mr.
Wills, on the occasion of the Prince and Princess of Wales's
visit, were marvels of floral beauty. When it is remembered
that our largest decorating firms use from 20,000 to 30,000
decorative plants every week during the London season, we
can form some idea of the extent to which plant decoration is
now carried. One novel feature in modern decorations is the
introduction of huge blocks of ice, which, either in the shape of a
simple obelisk 3 or 4 feet high, or in imitation of massive rock-
work, have a unique effect when fringed with Perns, and draped with
the slender-growing sprays of different kinds of trailing plants. On
every hand are found pleasing groups of rare exotics, judiciously
arranged as regards picturesque effect. Here is a bank of fresh
Selaginella, forming a carpet, from which little groups of the
Umbrella Sedge spring like miniature Palms; while here and there
may be seen more massive succulent plants in association with fairy-
like Grasses and Maiden-hair Perns that tremble with the softest
breath of air. Here, too, are masses of Palms and tree Perns that
spread their bright green feathery fronds over priceless groups of
antique sculpture, while soft masses of harmonious colour' nestle here
and there on cool green banks of Perns and Mosses. Handsome
mirrors, half-concealed by tasteful fringes of trailing plants, increase
the effect by apparently augmenting the space. At Bridgewater
House glowing crimson masses of Spiraja palmata, admirably set off
with fresh green leaves, were highly eiiEective beneath the sub-
dued gaslight ; while slender Palms sprang from cool beds of Club
Mosses, on which delicately perfumed sprays of pearly-white
Stephanotis and Water Lilies rested in rich profusion. Here
climbers drooped from every bracket and ledge, graceful in form and
soft in colour-. Bouquets of choice exotics were here and there
suspended beneath the crystal brackets and chandeliers — in
short, every lobby, hall, and corridor was tastefully furnished
with foliage plants and flowers. Stately groups of Dracasnas, and
noble foliaged Palms harmonised well with the massive cool grey
marble shafts and columns that support the corridors and galleries
overlooking the saloon. The saloon itself was likewise tastefully
fringed with banks of choice Palms, Ferns, and flowering plants. At
South Kensington the decorations, though essentially similar in many
respects to those just noticed, where carried out on a much larger
scale. The Rockery in the conservatory fomied of several tons of
the finest ice was a novel feature, and the centre of attraction during
the evening. It was tastefully ornamented with choice Ferns,
Grasses, and succulent plants, and fringed at the base with Maiden,
hair Perns, Lomarias, Pteris serralata, and Isolepis gracilis, on a
deep crimson ground. The western arcade was tastefully bordered
with Palms, Tree Ferns, and choice flowering plants and the intro-
duction of cool obelisks of ice at intervals, considerably heighteued
the effect. Not the least interesting features of the evening were
the magnificent bouquets presented to the Princess of Wales and the
Czarevna. These were remarkable for elegant simplicity, being
composed of but^a few of the choicest flowers, among which were softly-
tinted Tea Roses, pure white Gardenias, half hidden among the most
elegant drapery of fresh green Maiden-hair Pern, sprays of pearly
Stephanotis and Tuberoses, the whole forming a charming collection of
5weet-scented flowers. F. W. B.
TREES STRUCK BY LIGHTNING.
On Saturday, about five in the afternoon, during a severe
thunder shower, a large Oak tree iu Goss Wood, belonging to Earl
I'itzwilliam, was struck and rent from the top to the bottom,
completely divesting it of bark. The tree measured nearly seven
feet round. — Ou Tuesday afternoon, a large Elm tree in the garden
of Mr. Hawkins, at Yarton, Oxfordshire, was struck by lightning.
The tree had a clear stem up to the first fork, more than 30 feet high.
The lightning apparently left the branches untouched, and struck
exactly in the fork, where the electric fluid divided ; the main cur.
rent going down the eastern side of the tree tore a strip not only of
the outer bark, but of the inner rind, the latter three quarters of an
inch thick from the fork to the base of the trunk. The bark and
rind thus ripped off is of a breadth of from 5 to 10 inches, and is
ripped completelj' out in a perpendicular line, slightly waved, the
whole 30 feet of the height, part of it being thrown more than 20
feet from the tree. The remainder of the electric current seems to
have passed down the westera side of the tree, ripping the bark open
at the top, then apparently touching and scarring from point to
point, was at last wound round the tree, and finally cutting a jagged
path about 4 feet long iu the bark, like what a large bullet would
cut, joined the other ciu-rent about 4 feet from the ground. All
trace of injury ceases at the ground, and there is not the slightest
sign of any burning. In fact, the whole gives simply the appearance
as if some giant power had raised a piece of the bark and inner rind
at the top of the tree, and then tore the strip down from top to
bottom.
OPENING OF STAMFORD PARK.
TuE Earl of Stamford and Warrington has just formally opened
Stamford Park for the inhabitants of Ashton-under-Lyne,
Stalybridge, and neighbourhood. Some years ago the late Mr.
Samuel Oldham, of Ashton, besides other bequests for the benefit of
the district, left a sum of £7,000 towards the endowment of a public
park, the interest of which money was to be devoted to several
infirmaries near Manchester until lands should be obtained and laid
out for a park. Recently an estate, known as the Highfield estate,
consisting of a mansion and about 9 acres of land, lying between
Ashton-under-Lyne and Stalybridge, was purchased by Mr. Darnton,
solicitor, of Ashton, for the sum of £2,000, which estate has been
conveyed by him to the park committee for the same amount ; but
Mr. Dai'nton has generously returned £500 out of the purchase-
money as a subscription towards the park. The Highfield estate
was subject to au annual chief or ground-rent of £131, payable to
the Earl of Stamford, which rent his lordship has consented to remit.
His lordship has also given a tract of valuable land of about 35 acres
in extent, to add to the Highfield estate. This gift of land is
estimated to be worth upwards of £10,000, and the remission
of the ground-rent before mentioned, is regarded by the inhabitants
as a princely gift. Besides the £7,000 bequeathed by Mr. Oldham,
from £7,000 to £8,000 have been subscribed, for the purpose of
laying out the park, of which sum £2,000 has been given by Mr. F.
D. Astley (the lord of the manor of Dukrnfield), whose estate adjoins
that of Lord Stamford. The opening of the park was made the
occasion of a great demonstration.
COVENT QAKDEN MARKET.
July 25th.
Among flowers there is a good supply of Cockscombs, Japanese Lilies, Kalo-
santhes, shrubby Calceolarias, Pelai-gonimus and Hydrangeas. Fruits in season,
both English and Continental, are coming in in large quantities ; but, notwith-
standing their abundance, good articles still meet with a ready sale at high
prices. Vegetables of all kinds are excellent, and among them waggon-loads
of Scarlet Runners have been brought into the market this week.
Prices of Fruits.— Apoles, per doz., ed. ; Apricots, 2s. to 4s. per doz; ;
Cherries, per lb., 6d. tols. 6d; ChUies, per 100, 2s.; Currants, per sieve, 33. to
6s. ; Figs, per doz., 3s. to lOs. ; Gooseberries, per quart, 3d. to 6d. ; Grapes, hot-
house, black, per lb., 2s. to 6s. ; Muscats, 53. to 8s. ; Lemons, per 100, 83. to 14s. ;
Melons, each, 28. to 6s.; Nectarines, per doz., 6s. to 15s. ; Or.anges, per 100,
lOs. to 16s. ; Pe.iches, per doz., 12s. to 25s.; Pears, per doz.. Is. to 2s. ; Piuc.
Apples, per lb.. 3s. to 6s. ; Raspberries, per lb., -Id. to Is. ; Strawberries, per lb.,
6d. to Is. 6d. ; Tomatoes, per doz,. Is. to 3s.; Walnuts, per bushel, 6s. to IDs.
ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., 3s. to 6s. ; Asparagu.1, per 100,
3s. to 6s. ; Beans, Kidney, per half sieve, 3s., broad, 2s.; Beet, Red, per doz.. Is. to
2s. ; Cabbage, per doz", Is. 6d. to 2s. ; Carrots, 4d. to 8d. ; Cauliflower, per
doz., .'is. to 6s. ; Celery, per bundle. Is. 6d. to 2s. ; Coleworts, per doz.
bunches, 4s. ; Cucumbers, each, 4d. to Is. ; Endive, per doz., 2s. ; Fennel,
per bunch, 3d. ; Garhc, per lb., 6d.; Herbs, per bunch, 3d. ; Horse-
radish, per bimdle, 3s. to 4s. ; Leeks, per bunch. 4d. ; Lettuces, per doz.
Is. to 2s. ; Mushrooms, per pottle, 2s. to 3s. ; Mustard and Cress, per ptmnet,
2d. ; Onions, per bushel, -Is. to 6s. ; button, per quart, 8d. ; Parsley, per doz,
bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per quart, 9d. to Is. 6d. ;
Potatoes, per bushel, l-s. to 7s. ; I'adishes, per doz. bunches. Is. to Is. 6d. ;
Rhubarb, per bundle, 8d. to Is. ; Salsafy, do.. Is. to Is. 6d. ; Scorzonera,
per bundle. Is. ; Shallots, per bunch, 6d. ; Spinach, per bushel, 3s. ; Turnips,
4d. to 8d. ; Vegetable Marrows, per doz.. Is. to 23.
Aug. 2, 1873.]
THE GARDEN.
81
THE GARDEN.
" This is an art
Which does mend nature : change it rather ; but
The Am itsklp is Natuee." — Shakespewre.
MY ORCHAED HOUSE.
Our valued friend Mr. Rivers iuforms all lovers of fruit
culture that liis " orchai'd houses arc now in great beauty, all
the trees being vronders of fruitfulness and health." I Tvish
I lived near enongh SawbridgeTvorth to feast my eyes on
them ; they vrould be to me a welcome and delightful sight.
Instead of this may I offer your readers a brief account of my
own experiences of an orchard house on a large scale, iu one
of our northern countries, where the nightingale is rarely
heard. Ours is a very capricious climate ; our long, dreary
winters, and late spring frosts, often blight the fond hopes of
enthusiastic amateurs. We owe a deep debt of gratitude to
men like Rivers, Pearson, and others whose art has supplied
the shortcomings of our climate, and created under glass in spite
of adverse skies, a fair spring, which no rough winds, no
chilling frosts, ean destroyer even impair. When my orchard
house was first built, I looked through the different cata-
logues and thought it necessary to stock the place with every
description of fruit named therein. Contemptuously ignoring
the good old tried sorts cultivated by my neighbours, I went
in for everything with a new name ; and the more foreign and
uncommon the names were, the higher rose my hopes of pro-
ducing something in the way of fruit which should dazzle my
contemporaries, and make my name famous among the
amateur gardeners of my day. I had twenty varieties of
Apricots, a large number of Peaches, Nectarines, and Plums ;
half a dozen kind of Mulberries, and Figs in proportion, not
forgetting Apples and Pears. I even tried my " prentice
hand " at raising pyramidal trees of Gooseberries, and may
mention, iu passing, that the Londons, Crownbobs, and
Thumpers in pots never grew any larger than Champagnes or
Astons. I covered the roof <of the orchard house with at least
twenty different kinds of Grapes, having, among others, pur-
chased a parcel of ten Vines newly imported from France and
untried in this climate. These were all failures. Beaute de
Bordeaux was a wretched black Grape, with a strong family
likeness to the black Currant, and not much larger; Eau d'Or
was a miserable green production, with a woolly pulp and
without the slightest flavour, therefore quite uneatable ; and
the other kinds equally disgraced their high-sounding names.
How glad I was to get rid of these impostors, grafting upon
those stocks which appeared to be the most vigorous, the good
old black Hamburgh and Frankenthal, with Buckland's
Sweetwater and the Royal Muscadine.
On revient toujours
A ses premiei's amours.
My Grapes are now excellent. AU through September and
October the ripe clusters hang fair and tempting, and come in
as a valuable crop when the hothouse Grapes are done.
I was not long in discovering that it was impossible to
succeed in growing Apricots and Ohen-ies with the other stone
fruits, and as Rivers's directions to give plenty of night air
resulted in an unhealthy growth of the Peaches and Nec-
tarines, we consigned the Apricots and Cherries to another
house, where they could have unlimited air, and were not
syi-inged. We never succeeded when we gave them the same
treatment which answered very well with Peaches and Nec-
tarines. We have suspended from the orchard-house rafters
shelves supported by iron brackets in the shape of aT inverted,
these are filled with Strawberries in pots, which have supplied
us with a large, clean, and handsome crop of fruit. The treat-
ment is very simple. The runners are taken as early as pos-
sible in the summer, &nd properly established in small pots,
which are well drained and filled with a rich compost. The
soil is beaten as firmly as possible into the pots, the plants are
then placed out of doors in the autumn iu a favourable sitvia-
tion, to complete theii- growth and ripen their crowns ; they
stand in a bed of ashes or similar material, to prevent the
ingress of worms. When the orchard house is arranged for
the winter, the Strawberries are carefully cleared of dead
leaves, and the earth is again pressed firmly down into the pots.
They are then brought in and covered with dry litter ; this
prevents too great evaporation, and protects the plants not
only from severe frosts but from the effects of the winter sun,
thus givmg them longer and more complete rest. In early
spring the first Ijatch are again cleaned, top-dressed, and placed
upon the shelves to fruit. To secure the finest fruit, all the
imperfect blossoms are taken from the plants, thus conceu-
tratiug their strength upon the remaining berries ; the fine
and abundant crops we always have amply repay us for the
extra trouble.
We have just finished (the last week of July) our first
gathering of Mulberries and Figs, and a fine crop of Rivers'
Early Prolific Plum. Many growers would banish this Plum
from the orchard house, but the earliness and certainty of the
crop su.rely entitle it to a place under glass. The orchardist
should cultivate every variety of Gage. I have also found
Pond's Seedling, Ku-k's, and Washington remarkably fine ;
grown out of doors, they are considered only fit for the
kitchen ; under glass, their fine flavour renders them valuable
dessert Plums. Jefferson and Golden Drop, with care, will
hang almost any length of time upon the tree, and supply a
delicious dessert when the other trees arc bare and leafless.
Peaches and Nectarines have always done well with us ; Early
York, Royal George, and Barrington still hold their own
against all new comers. Hunt's Tawny, Pitmaston Orange,
Elruge, and Bowden, among the Nectarines, produce a more
satisfactory crop than the newer kinds of the Stanwick type.
T may mention here that we have no artificial heat in our
orchard house.
We grow a very small number of Apples, as we do not
consider they sufficiently repay us for the time spent in their
culture and the space they occupy ; but Mela Carla, Melon
Pippin, Cox's Orange, and a few others, which are too delicate
to bear the cold without protection, form a fine addition to
the collection. Fruit growers much neglect the cultivation of
Pears under glass protection. How often does the gardener
cherish fond hopes when he sees his carefully-trained pyra- _
minds and espaliers one mass of bloom ?
To-day he puts forth
The tender leaves of hopes ; to-morrow blossoms,
And bears his blushing honours thick upon him.
The third day comes a frost— a killing frost, —
and these bright visions are quickly dispelled. Should he be
lucky enough to escape the frost, a cold and uugenial summer
may render all his care aud toil in vain, by giving him a Pear
no better than a Turnip. This can never happen under glass ;
the wood is well ripened, the bloom abundant, and the fruit
is perfection. Two years ago, I remember surprising an
enthusiastic fruit-grower with a " Thompson " weighing 2-3
ounces ; it was truly a melting Pear. For delicacy of flavour,
Gansel's Bergamot and Seckle are almost unequalled. I
have also specimens of Todtleben of equal size. AU the best
Pears are improved by being grown under glass.
An orchard house is easily managed ; but, as the trees are
generally numerous, the space limited, and the cultivation
artificial, it requires great care and attention. Many are its
enemies, and any neglect may soon render all one's labour in
vain. The trees, if grown in pots, should be re-potted and
di-essed every autumn, early enough to enable them to perfect
theii- growth before they are ready for their winter rest.
Before the frost sets in they should be closely packed together,
and the roots protected by neat coverings of litter ; this, as in
the case of the Strawberries, prevents evaporation and checks
root action. I do not consider that the trees are in the least
injured, but rather benefited by a few degrees of winter frost,
if the roots are well covered. When they are set out in the
spring, the blossoming should be retarded as long as possible
to escape the early frosts, which (when they come when the
bloom is out) destroy the chance of a crop. When the leaves
first appear, the greatest caution should be exercised to pre-
vent draughts, aud the house should be closed on the windy
side. The neglect of these precautions chills the plants, checks
the flow cf sap, and is the precursor of all the ills which trees
are heir to — first, the green aphis, quickly followed, in the
case of Peaches aud Nectarines, by his brown relative , iu the
82
THE GARDEN.
[Aug. 2, 1873
case of Plums, blistered leaves, stoneless fruit, and miserable
stunted growth ; lastly, the back scale — all of which may be
prevented by carefully preserving a healthy growth. Early
closing of the house, with copious syringing, are necessary and
remedial measures ; but air should then be given early in the
morning, before the sun has had time to drive back upon the
plants the exhalations caused by the overnight treatment.
When our orchard house was first stocked, it was the despair
of our old gardener, a man of other days, to whom it appeared
in the light of a dangerous innovation. I well remember him
— his name was Felix, a sad misnomer — as a singular
infelicity attended most of his operations. He had a soul
quite above red spider, black aphis, &c., and regarded the
extirpation of these destroyers as a matter quite out of his
province. We were more fortunate in the next gardener, as
as I took a man who had been trained by an experienced
orchardist — it is a mistake to employ any other.
In conclusion, I must not forget to say that something more
is required before the fruit is ready for the table — care should
be taken as to the mode of gathering. No fruit should be
touched by the hand ; it should be carefully cut from its
stem before it is heated by the sun's rays in the morning ;
and before being brought to table it .should be cooled down.
The mode we adopt is to place it iu a sieve, and let the sieve
stand over a vessel filled with cold water in the fruit house.
Fruit cooled in this way is much improved iu flavour.
Notts. Delta.
NOTES OP THE WEEK.
Many visitors to Dublin will remember the remarkably fine
Pear tree planted against Sir Philip Crampton'a house in Merriou
Square (of which we publish a full account at p. 101), remarkable
above all from its being planted in a deep area ot a house in a city
square, and in soil iu which the roots must be cut off from the con.
ditions which are usually considered indispensable for perfect Pear
culture. With such an example before us, there can bo little doubt
that much of the vast extent of wall surface in our towns might not
only be beautified by the foliage of climbers, &e., but also be made
profitable, in a high degree, by the culture of fruit trees. It should
be borne in mind that the temperature in large cities is usually about
two degrees higher than that of the surrounding country, and that,
in our latitudes, this is a great gain in the cultiu'e of choice fruits.
Apart from this we may remark, as gardeners well know, that, by
placing the trees 2 or 3 inches from the wall, an additional amount of
heat is secured. Both these conditions of increased temperature are
most favourable to the perfect ripening of the finer kinds of winter
Pears. It is only necessary to consider, if an equally fine Pear tree
were planted on each honse on that side of Merrion Square, what an
immense accession would be permanently made to the city in an
increased supply of this choice fruit. In conclusion, leaving
profit out of the question, and regarding fruit trees merely as orna-
mental subjects, we may say that, combining the beauty of their
flowers in spring mth that of their fruit in autumn, none of the
so-called ornamental trees are equal to them in point of beauty alone.
The Lavender fields at Hitchin are now in full bloom, and
very beautiful they are in their changing shades of colour as swept
over and moved about, meadow-like, in the breeze. Lavender, too,
is grown at Mitcham by the hundred acres, and Pepper Mint occupies
a still larger area ; it is a three years' crop, and during the next
fortnight will be harvested for purposes of distillation. Liquorice
once formed a main crop in these fields, but although it is still
grown in considerable quantities, it is not so extensively cultivated
now as it formerly was, on account of its entirely occupying the
ground for four years, and dm-ing that time requiring great atten.
tion in the way of cleaning, besides the ultimate cost of trenching
out the roots, or rather underground stems. Several acres are
devoted to Chamomile, the double-flowered sort being preferred,
on account of the weight of the produce, which ia picked
several times during the summer mouths. Sage, likewise,
forms an important crop, and pretty remunerative it is, for the
stalks are cut over, bunched, and sent to market at once. The crop
is frequently renewed, and Parsley is commonly grown between the
rows. Of white Poppies there are also several acres, and these
plants are now maturing their seed.heads. Acres of Squirting
Cucumber may also now be seen in this neighbourhood, and the
plantsare very productive. The fruit is carefully gathered just as
it begins to ripen, which it does gradually, so that the operation of
gathering is repeatedly performed dm-ing the course of the year.
These herbs, as a rule, are distilled by the growers on their respective
establishments, and disposed of to the apothecaries in a raw yet
semi-refined condition.
The Clematises at Messrs. Jackman's Nursery, Woking, are
now in fall bloom and will continue so for several weeks. C. Jack-
mani and Lady Bovill are in them-ielves well worth a journey to
Woking to see, and there are many others with blooms equally large
and beautiful.
On the lawn at Burghley House, near Stamford, is a pic-
turesque Lime tree, which was planted by Queen Elizabeth on the
occasion of one of her visits to Lord Burleigh. Several of its larger
limbs having been damaged by storms are now supported by props,
and the tree, which is well covered with foliage, promises to weather
the wintry blast for generations yet to come.
Visitors to Messrs. Veitch's nursery, at Coombe Wood, may
now see some of the finest specimens of Yucca gloriosa in flower
perhaps ever beheld in England. They form a perfect picture down
the principal avenno of this extensive nursery, and present a
coup d'mil, well backed up as they are by splendid examples of
Wellingtonias and Araucarias, such as, perhaps, CDuld not be elsewhere
met with. The Yuccas form the centre of a series of beds of hardy
Heaths and Menziesias surrounded by well-kept Ivy edgings.
Limes and sweet Chestnuts are now in full flower, and
produce a striking effect in the landscape of the districts in which
they occur. At Burghley Park, near Stamford, hundreds of these
trees are now covered with their pale yellow blossoms, and are
visited daily by large quantities of hive bees. When in flower such
trees contrast forcibly with the dark green of the Elms with which
they are associated, or with the more sombre hues of Conifers and
Purple Beeches.
The Pall Mall Gazette, in commenting upon a recent convic-
tion for selling decayed Cherries, draws attention to the scope and
meaning of the words " unfit for human consumption," and expresses
a hope that not only decayed fruit will be condemned by the sanitary
inspectors, bat that unripe fruit will meet with a similar fate. This
is a most timely piece of advice, and one which we gladly second. The
recklessness with which green fruits, especially Apples, are hawked
about the London streets, should certainly receive a check.
We saw some Potatoes planted the other day which will
produce quantities of nice young tubers fit to use next Christmas
One of the points in their culture is to keep them as dry as possible,
otherwise they ai'e apt to damp off during October and November.
These Potatoes were planted on an ordinary south border, slightly
elevated above the general level, so as to ensure dryness ; and then,
as soon as planted, ordinary garden frames are placed over them.
This plan may be practised with advantage wherever very early young
Potatoes are a desideratum.
The AheiUe MiSdicale publishes what it terms " a simple and
effectual cure for the sting of wasps, hornets, and bees," communi.
cated to that journal by M. Dauverne. This is nothing more than
lime-water, which can be made in almost every country. place, where
it might not be possible easily to prociu-e spirits of ammonia. So
effectual is lime-water in cases of this kind, that M. Dauverae states
that on one occasion, when he was attacked by wasps, and severely
stung about the head, a single application of it gave him instant and
permanent relief. Other trials which M. Dauverne made of it
were attended with the same happy results.
Sever.\l hardy climbing plants are just now in full flower,
and are so very effective that one cannot resist wondering why they
are not more generally planted and trained up the walls of cottage
and villa residences than they are. Among those most conspicuous
may be mentioned common jasmines and Honeysuckles, Eccremo-
carpus scaber, Bignonia capreolata, Clematises of different sorts, and
climbing Roses. The Eccremocarpus is easily propagated from seed,
which, in sunny situations, it bears in abundance. It is one of the
best deciduous wall plants we have, and will root into an old stone
wall as freely as a Snapdragon or Wallflower.
De. Toxek, of Washington, advocates the establishment of
" free parks and camping-grounds, or sanitariums for the sick and
debilitated children of the poor of crowded cities during the summer
months." " Such parks," says Dr. Toner, " should be free to all who
have sick or debilitated children, and persons while there should be
permitted to live iu tents or cottages, and in such style as their
means and tastes justify, so long as they do not violate the laws of
health or incommode their neighbours — the main purpose of the in.
stitution being to secure by a healthy rural residence the restoration
to health and the preservation of the lives of the children of the poor,
suffering from, or threatened by, diseases incident to, and aggi*avated
by, the excessive heat of summer in cities." The plan seems worthy
of serious consideration.
Aug. 2, 1873.]
THE GARDEN.
83
THE FLOWER GARDEN.
OKNAMBNTAL GKASSES.
Maxy of Llie larger kinds of Grasses are yery effective planted
out singly on the lawn, or grouped in masses in -n-arm shel-
tered positions ; while some of the smaller kinds, when grown
in small pots, are equally useful for purposes of general decora-
tion. ]\Iany of them, too, furnish elegant green sprays for
cutting ; and, when grouped along with choice flowers and
Ferns, they have a light and graceful appearance, either in
drawing-room vases or as subjects for table decoration. Most
of the kinds may be readily obtained from seed, and, being
hardy, are well adapted for cultivating in the sitting-room
■window. Some species, such as Festuca glauca, make good
permanent border plants or edgings ; while the fresh green
Isolepis gracilis — which, strictly speaking, does not belong to
the true Grasses — is grown by the thousand for purposes of
indoor decoration. Grown in small pots, it is admirably
adapted for fringing groups of larger plants, as it may be sus-
pended, or used in the window as a bracket ]ilant. It keeps
beautifully fresh all the year round, if plentifully supplied with
water at the root. Grass seeds may be sown in pots or boxes
early in March, and, when sufficiently advanced, pricked off
into48-sized pots, using a fresh compost of fibrous loam, leaf-
mould, and coarse saud. Some of the larger permanent or
perennial kinds are readily propagated by division, and, if
liberally treated, soon form noble ornaments in pleasure-
grounds.
L.VRGE-GROWING HAEDV GKASSES.
Pampas Grass. — This is well known to be one of the most
effective and beautiful of ornamental Gi'asses, often bearing its
Pampa.s Grass.
silvery plumes on stalks from 8 to ID feet high. Some varieties
have a rose-tinted inflorescence, and one handsome form has its
slender leaves variegated with creamy-white. When planted
in moist situations near the margins of lakes, ponds, or
streams, it has a striking appearance ; but in such situations
ib^ is greatly benefited by having its roots mulched during
winter with rotten stable manure.
Reeds. — Nearly all the kinds of Arundo form conspicuous
masses from 2 to 12 feet high. A. Donax, A. Doniix versicolor,
and A. conspicua are the best, and soou establish themselves
ill a moist warm soil, almost rivalling the Bamboos in portly
grace and beauty.
^ Erianthus Eavenn.e.— This somewhat resembles the Pampas
Grass in general habit, but is, if possible, more graceful. It
is a noble Grass, growing from 6 to 10 feet high, and, when
bearing its elegant silvery plumes, forms a fine specimen. A
variety of this, delicately tinted with pale violet, is useful for
contrasting with the normal silvery form. Not quite hardy.
GAirNiA KnENocAttrA. — This is a fine plant, somewhat resem-
bling the common Ecod in habit, and attaining a height of about
10 feet in a warm moist soil. It belongs to the Sedge family,
and bears elegantly- drooping plumes furnished with jet-bl.ack
seeds. It is a rapidly-growing species, and deserves general
cultivation as a marsh or water-side plant.
Gymnotiirix latifolia.— This strikingly effective plant forms
handsome tufts of bright green leaves, and throws up stout
Gymnothrix latifolia.
cane-like stems, on the apices of which its nodding flower-
plumes are produced. It should be carefully planted in well-
manured fibrous loam in a warm sheltered situation, where it
will soon form noble specimens, rivalling even the Arundo
Donax itself in stately grandeur. Its roots should be heavily
mulched with stable manure or half-rotten leaves during the
winter months, or they may be taken up and stored in moist
sand in any cellar or outhouse where the temperature is
equable and frost is excluded.
HoLCHUs (Sorghum) saccuaratus.— This fine hardy annual
is yery effective when massed in groups in the flower-garden.
It is propagated from seed sown early in the year, and the
plants should be set out in light well-maimred soil in a warm
and sheltered situation when all danger from frost is over. Its
fresh green drooping foliage is produced on stout cane-liko
stems, which in autumn .are terminated by plumes of dense
brown graceful inflorescence.
Sorghum (Holcus) bkoi.oi!.— This is one of the most elcaant
Sorghum (Holcus) bicolor,
of all ornamental Grasses, having fresh green foliage and
elegantly drooping panicles, as shown in our illustration.
Imperata sacchariflora. — A very ornamental species,
having a Reed-like habit, and bearing elegant silvery panicles
on the apex of slender stems, from 5 to 6 feet in height.
Setaria Japonica.— This is a fine new Grass, of vigorous
84
THE GARDEN.
[Aug. 2, 1873.
habit aud noble appearance. It is a balf-hardy annual, and
grows from .3 to 4 feet high, having a habit similar to that of
Maize. The thick cylindrical spikes at the apices of the stems
give the plants a very portly appearance ; and, as they are
rapid growers, they are well adapted for sheltered positions in
the sub-tropical garden.
Featiieu Grass (Stipa pennata). — This is well worth
cultivating on account of its elegant silky plumes ; it does
well [ilanted either on the lawn in isolated clumps, or when
grouped along with herbaceous plants in the mixed border.
S. filiculmis is also well adapted for decorative purposes,
bearing a branched inflorescence densely covered with silk-like
liairs. Both species are hardy perennials, and furnish
graceful sprays for arranging along with cut flowers, or in
collections of dried Grasses and immortelles.
Maize. — Several species of Maize or Indian Corn are
striking objects in sub-tropical gardens when planted in richly
manured soils and in warm sheltered situations. They are of
vigorous habit, having thick cane-like stems, and broad
drooping strap-shaped leaves. In height they vary from 2 to
12 feet, and when raised early and grown on well before they
are planted out, they soon become strikingly effective in
groups and masses.
Zea cuzko. — This is a robust species of Maize, attaining
10 or 12 feet in height, and remarkable for its strong growth
and enormous wavy-margined foliage.
Z. JAPONICA. — Another strong-growing species, well adapted
for outdoor decoration during summer. A variety of this
plant has broad variegated or striped foliage, borne on stout
stems from 3 to 5 feet high.
Z. GRACiLLiMA. — This is one of the smallest of the orna-
mental kinds of Maize, and very effective for groups, masses,
or individual plants in shaded portions of the lawn. This
species does not produce its panicles in Northern Europe, but
its fresh gi-een appearance throughout the whole season more
than compensates for this seeming loss.
In addition to the above, there are two or three species of
Panicum, such as P. virgatum, P. sulcatum, and P. plicatum,
that form effective decorative plants for the conservatory,
each having bright green Palm-like foliage.
DWARF GRASSES FOE POTS.
Agrostis PtJLCHELLA. — This is a beautiful dwarf species
which rarely exceeds 9 inches in height ; grown in pots it forms
dense tufts, and its elegant panicles are very ornamental. It
also does well in a window.
Small Quaking Grass (Briza gracilis). — When grown in pots
this forms dense masses about a foot high, and its inflorescence
is remarkp.bly slender and trembles, like Aspen leaves; with
every breath of air. The sprays of this and the following
species are well adapted for cutting, and the plants themselves
are effective when skilfully grouped with other plants.
Large Quaking Grass (B. maxima). — A fine species similar
to the last in habit but much larger, being from a foot to 18
inches high. It grows well in the herbaceous border and is
one of the most effective of ornamental Grasses.
Eleusine barcinokensis. — This is a now and elegant species
well ad.apted either for the herbaceous border, or for pot
culturein the window. It is of graceful port, having a slender
umbrella-like inflorescence, and grows about a foot or 15 inches
in height.
Love Grass (Eragrostis elegans). — This is a slender and
graceful species having a finely cut inflorescence about a foot
high.
Squirrels-tail Barley (Hordeum jubiitum). — This is a
robust-growing species, about 18 inches high, bearing numer-
ous purplish feathery plumes, which give it a very ornate
appearance. It makes a nice tuft in the herbaceous or
shrubbery border.
IsoLERis GRACILIS. — For pot culture this is one of the most
valuable of all Grass-like plants, as it is perennial and always
looks fresh and healthy, even in a cool temperature. It is
eisily propagated by division, and is invaluable for window
culture or for indoor decoration.
Lagurus ornatus. — A beautiful species, growing from 1'. to
18 inches high, of a fresh green colour, bearing a profusion of
small white plumes.
Lamarckia aueea. — This is a pretty and peculiarly dwarf
species, seldom growing more than a foot high, and forming a
dense tuft of bright foliage. It does well in a pot, and its
inflorescence is very attractive.
Many other species of ornamental Grasses are effective
when well grown, and form pretty ornaments, either for the
drawing-room, conservatory, or herbaceous border, during
the summer months. F. W. B.
Lychnis Bungeana. — I used to keep this indoors in winter and
plant it out in summer. Last year however, one plant of it
was unintentionally left out, and when observed in April it was
beginning to grow, and now it is the best of all my plants and is
flowering well ; indeed, it has very considerably exceeded, both in
strength and bulk, those nursed in my greenhouse during the winter,
although last year it was one of the weakest of my plants. It grows
to a height of from IG to 20 inches, and produces heads of flowers con.
taining about half a dozen pretty sparlet blooms in each head, each of
the blooms being about 2 inches in diameter; the leaves, too, have a
crimson tinge. If fully exposed to the mid-day sun I find that the
colour of the flowers soon fades, but that, if grown in a partially
shaded place, they retain their true colour for a considerable time. I
may add that my garden is danjp and on the London clay, and that
on that account it is unfavourable to plant growth. — A. M. T.
Clematis IJady Bovill. — I have a plant of Clematis Ladj-Bovill,
trained to a pole. The first j'ear it bloomed well, but last year, and
again now, the blooms have become dwindled down to the size of
those of the old Hendersoui. Can you account for this ? Another
creeper is planted to the same pole ; the roots, however, of each are
trained outwards on different sides. I should add, that the soil is
good, and the growth of the Clematis vigorous. — J. H. W. T., Carlow.
[Clematis LadyBovill, if properly grown (which it is not difficult to
do) , should bear flowers some 'i\ inches in diameter, and should make a
growth of 8 to 10 feet high if pruned back annually and dressed with
old rotten manure about the end of Februarj'. Probably the other
" creeper " planted to the same pole robs your Clematis of its nourish,
nient during June aud July , when it is developing its flower-buds. We
would recommend you this winter to remove the other creeper, and
to put some good soil and manure round the Clematis, when you will
doubtless have next year as fine blooms as you can desire, and plenty
of them.]
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
TrifoliTim uniflorum.— This is a dense -growing species, having purpUsh-
green triiobed foliage aud solitary bi'ight rosy flowers on stalks an inch or two
in height. It flowers veiy freely daring summer, and is a rare aud effective plant
either for the herbaceous border or i-ock garden. — W.
Herbaceous Plants in Flower.— Among these maybe mentioned Linum
viscosum, a line kind which bears rosy-lilac flowers as large as a half-crown ;
Michauxia campanuloides, which bears large white flowers in panicles 2 to 3
feet in height; and the bine Daisy (Bellis rotundifoha var. ccerulescens. The
last may now be found in flower at Kew planted out on the rock-work, — B.
Gentians.— Several of the Gentians at Kew are just now in great beauty.
Conspicuous among them are G. gelida, a kind which gi*ows 6 or 8 inches
in height aud has closely arranged leaves in four rows, and terminal
clusters of deep blue flowers ; also G. ci-uciata, a sort which bears dark blue
flowers ; and G. Saponaria, a kind with lighter flowers.
Sednm acre elegans. — Wherever carpet-bedding is practised, this little gem
must prove indispensable, and as a dwarf edging to flower-ljeds it cannot fail
to be a favourite. In colour it is a soft goldon-grey and much more persistent
than that of the golden variegated form of Sedum acre. It is auite hardy, but
until more plentiful it is perhaps best wintered in a frame, cool pit, or gi'eenhouse,
and transplanted out of doors in spring— about, say, in the last week of April,
— M. illLKBH.
Lychnis Bungeana miniata.— This grows from 9 inches to a foot in height,
and produces heads of r owers consisting of three, four, and five blooms, each of
an orange-scarlet, each bloom measuring from 2 inches to 2i inches across. It
is really a beautiful plant and it succeeds well in any good loamy soil that ia
not too stifi". Like herbaceous Phloxes it may be propagated by division when
it commences to grow in spring, or by means of cuttings made of the young
growths when they are about 3 or -i inches high and before the flower buds are
ormed. — J. B.
Eccremocarpus scaher. — Plants of this highly ornamental hardy climber are
now flowering f reol.y in the sub-tropical garden at Battersca Park. It produces
fresh green pinnate foliage and clusters of bright orange tubular flower.^,
something like those of a small flowered Bignonia. It appears to be hardy in
sheltered situations south of the Trent, and wherever it succeeds is very effective.
Last summer I saw the end of a thatched cottage near Killertou, iu Devon,
completely covered with this plant, and it is frequently met with in London
gardens. It is a native of Chih, and nearly allied to the Bignonias. — B
Iron r. Terra-Cotta Vases. — Judging from one of the latter which has been
standing in my garden for the last fifteen years, whei'e it has been in constant use
as a receptacle for flowers in summer, and sometimes for Crocuses iu the winter,
I can endorse Mr. James Pulham's statement in favour of terra-cotta for
garden vases. Mme, with the exception of a few slight abrasions made by the
lawn-mower or by a passing wheelbaiTow, seems as sound now as it was when
I lirst received it. It was not then new, but I believe it was made at the terra-
cotta works at Stamford.— B. S.
Aug. 2, 1873.]
THE GARDEN.
85
THE INDOOR GARDEN.
AERIDES CRISPUM.
Tins is an erect-growing species, rather stiff iii its habit, but
making a fine specimen plant when well grown. It has pur-
])lish stems and rigid dark-green foliage; and, when healthy, it
throws out stout aerial roots the thickness of the little finger.
It grows well in an intermediate house, or even in an ordinary
plant stove, potted in lumps of fibrous peat and living Sphag-
num jNIoss, the pot being three parts full of crocks and lumps
of charcoal. It flowers freely in Juno and July, bearing long
branched spikes of delicate white flowers shaded with lilac, the
lips being blotched with purple. The segments of the flower
are ver}- wax-like, and the plant when in bloom perfumes the
house in which it is growing with its delightful fragrance.
Aerides crispum.
Small plants may be planted in baskets and suspended near to
the light, and this treatment often induces them to flower
earlier than they otherwise would do if down on the stage below,
and partially shaded by other larger plants. This species, like
most other Orchids, is very variable ; two of its varieties being
well marked and distinct. Native of India, from whence it was
introduced into our collections about 1840.
A. CRisruM LiNDLEYAjJCM. — This plant is more robust than
the normal species, having leaves longer and fully half as wide
again, besides being of a darker colour. The flowers are also
slightly deeper in colour than those of A. crispum proper.
Native of Coonoors.
A. CiiisPDM Wakxerh. — This variety is as easily distin-
guished from A. crispum by its much narrower leaves, as
" Lindleyanum " is by its broader ones. It is a freo-flowering
variety, its white or pale flesh-coloured sepals and petals being
faintly dotted with pale rose, while the lip is of a deep rosy-
purple tint, verging on crimson.
A. Crisi'uji and its varieties, together with A. raaculosum,
and its rare and magnificent variety A. Schroderii (only ono
plant of which has ever been imported), belong to a distinct
section of the genus, and the .new A. crassifolium, described
in our columns a few weeks ago, may bo considered as the
finest of the group. • p.
TROP^OLUM TRICOLOR GRANDIFLORUM.
As an indoor winter and spring-blooming plant, this Tropoeo-
lum is grown in most gardens, but I Jiever yet saw a good
specimen of it since I came to England. We commonly find
it grown in 6 or 8-inch pots with a few sprayey branches stuck
therein for the plants to climb on, or with some puny wire
trellis affixed to the pot for the support of the shoots. Tho
finest specimens I have anywhere seen are those annually
grown in Dalvey Gardens, Forres, where their mana.gement is
simple and easy, and the result most satisfactory. The follow-
ing is the mode of culture practised in that, well-managed
establishment. After the plants have done blooming in April
(though some of them may extend into Maj'), they are placed
out of doors against a north wall, the pots resting on pieces of
slate. Here they are permitted to remain until September,
without any care further than a little water being given to
them now and again until the " straw" is completely dead.
As soon as this is the case the decayed shoots are removed,
the trellises cleaned, mended, and stored away in a shed, and
all permitted to remain in that position throughout the rest of
the summer, the pots containing the roots having water when
it rains, and being without it when the weather is dry. Early
in September a compost is prepared for them, consisting of
one part yellow loam, one part decayed turf, and one part
decaj'ed manure and leaf-soil, together with a good admix-
ture of rough river sand, and sometimes a little peat.
The roots are then shaken out of their pots, and
care is taken to separate those of T. Jarratii from the
sort in question, both being grown together, and all the
roots, according to size and sort, should be laid carefully '
together. Clean pots are selected, varying in size from 8 to
10 inches in diameter ; they are then well drained with washed
crocks, over which a layer of Sphagnum is placed, then the
roughest of the soil is filled in to within about 2 inches of the
rim of the pot, making it pretty firm — just as in ordinary
potting. The roots are then introduced, placing a few of T.
Jarrattii nearest the edge of the pot, then goodly-sized roots
of the other sort (according to the quantity at command and
the number of pots to be filled), are arranged inside those of
T. Jarrattii, the largest one being placed in the centre. The
pots are then filled with the finer jiortion of the soil (which
should not be sifted), and placed again on flags or slates to
prevent the entrance of worms. The corms ai'e usually about
the size of small Potatoes, but I have seen some of them in
Dalvey attain as much as 2 inches in diameter by 3 inches in
length. The very large ones, however, are not considered so
eligible as those of a medium-size, while at Dalvey the very
small ones are either potted separately for the purpose
of increasing in bulk or are given away to friends and neigh-
bours. From each specimen there is a fair yield of extra
corms annually.
The trellises are made of light wooden rods about 3i feet
high, of which there are from five to seven in each trellis.
These rods are attached to each other by copper wire or string
run around them, so as to form tiers, about f of an inch apart
near the base, and an inch towards the top ; they are held
preserved in their trellis-form by bands of strong wire about
9 inches asunder. Some of them are formed to fix inside of
the pots by means of tho ends of the rods being pointed and
inserted in the soil ; others are affixed to the outside of the
pots, bj tying the ends of the stakes pretty firmly in their
position with strong wire. The most accommodating and
lightest in appearance of the trellises are some that have
slender circular iron rods instead of wooden ones ; these rods
are bent near the base, so that the ends may penetrate the
soil while the curve permits the trellis to rest on the rim of
86
THE GARDEN.
[Aug. 2,1873.
the pot. SliouUl these trellises be too small, as they generally
are, to accommodate the great mass of shoots and flowers the
plants proilucc, an additional one, in the form of a balloon
made of peeled Willows, and encircled in the same manner as
the first ones with string or fine -wire, is attached. The
trellises are affixed when the plants are potted, for if delayed
later, root action having begun, some injury might be
done to them in inserting the ends. No water is given when
the roots are potted for a day or two, when as much is given
as will just moisten the whole of the soil, which afterwards is
merely kept moderately moist. Shoots soon begin to appear,
but not in great abundance until October and November, when
they are transferred from their outdoor quarters to a Vinery
at rest, where they will have good ventilation, plenty of light,
and a temperature not under 38° or 40° at any time during the
winter. As they advance in growth, even in their youngest
stage, the greatest point to be observed is to train the shoots
around the lower strings and keep them down for a long time.
It will be observed in growing this Tropasolum, that the first
4 or 6 feet of stalk that the shoots make, no matter how pretty
their leaves may appear at the time, they are good for nothing
in the way of securing future beauty, for they soon lose all these
leaves and leave their own ends and those of their laterals the
sole supporters of the subsequently formed mass of fine
foliage and flowers which are so attractive in this plant.
Hence it will be evident that it is unnecessary to allow these
stems to run completely over the trellises at first and then
bend them downwards ; better far to keep them down when
they are down, twining them at first round and round the
trellis imtil the shoots begin to flower, when they should be
very little above half-way up the trellises. This is decidedly
against theoretical notions, but undisputed practice has proved
it to be the better plan. Training being attended to three
times a week, the plants are easily kept in order, and there
is no danger of breaking the young points, which are
extremely brittle. The shoots of T. Jarrattii are more
slender and slower growers than those of T. tricolor, and
are therefore suited for, and employed to, train around
the base of the specimens and over the bare stems of the
latter, which they clothe most delicately and effectively.
After steady growth has well set in, manure-water should be
given to the plants pretty frequently until they begin to
expand their flowers. This should be weak, otherwise a too
gross growth would be encouraged at the expense of the
blooms ; but at no time is the soil permitted to become dry
whilst the plants are growing. In this manner, by the middle
of January, fine plants are produced, but it is not until the
middle or end of February that they are at their best, and
they continue in excellent condition throughout the month of
March and into April. When they are approaching their
best, they are shifted from the Vinery to a half-span house or
conservatory, where their effective beauty, in front of a great
mass of Camellias, Rhododendrons, Acacias, Azaleas, &c., may
be more easily imagined than described. As soon as they
begin to assvime a withered appearance, they are turned
outside as before described. They bear abundance of seed,
which ripens very well after the plants are put out, and if
sown soon after being gathered, or in the following spring,
young plants are readily obtained. These seedlings do not
flower much until they are two years old, but by that time
they will have formed fair-sized roots. Jaues Morison.
HERBACEOUS BEGONIAS.
Instead of our having Ijrought these to perfection, it would
seem that we have scarcely crossed the threshold in that
direction, notwithstanding the hybridising and selection to
which this class of plants has been subjected for several years
past. Both our principal English and continental growers
have hundreds of seedlings from hybridised parents, and
some of them even thousands. Amongst these are, as a
matter of course, both superior and inferior sorts, and as soon
as they have bloomed the former are retained and the latter
are discarded. Size of flowers and brilliance of colour are
important points now pretty well secured. The great
desideratum at present, therefore, is, along with those, to have
dwarf and stocky plants. Another consideration, too, is
having the pretty variegation of some of the old species, such
as B. Pearcei, transferred to these hybrids, and even the
flowers of some of the kinds have been induced to become
double, as is the case with one which we lately saw at the
Wellington Nurseries, St. John's Wood. The blooms of this
were of a blush or pink colour, of good size and form, and
of a close and decidedly double character. Besides this, at
the nurseries in question, there are over a thousand jilants of
single-flowered hybrids at present in bloom, the flowers
varying from those of the Fuchsia form to those of the round
shape, and the colour from nearly white to a deep violet-
crimson. Amongst the best of such as have been named
are Mrs. Harry Taylor, a kind having fine round well-
formed flowers of a bright orange-scarlet, and compact habit ;
Dr. Masters, carmine-crimson; Mrs. Masters, rose; Rosea alba,
Rubra superba, etc. In Mr. Bull's nursery at Chelsea are
also immense quantities of prettily-bloomed varieties of the
Begonias, conspicuous amongst which are Glitter, vivid
orange; Caroline, a kind with large pinkish flowers ; Climax,
bright carmine ; and Brilliant, a bright crimson-orange.
The accommodating and highly decorative properties be-
longing to this class of plants must render them, when better
known, especial favourites with the public, for they are easily
grown and require but little trouble. On the approach of
winter, when they show signs of decay, they should be gra-
dually dried off, when they may be stored under stages where
no drip or water can reach them until spring. In March,
the contents of the pots should be carefully turned out, the
roots selected according to size, and potted in clean pets and
fresh compost. The pots should then be placed in a green-
house or intermediate pit until growth commences, when the
plants should be kept modei-ately cool and near the glass. If
not potted at first into their flowering-pots, they may be
shifted according as they require increased room, and treated
like Balsams or Cockscombs ; indeed, a rich compost like that
used for Balsams suits them perfectly. A stake or two mav
be necessary in the event of the plants becoming of a " lanky"
or straggling habit; bus care should be taken not to en-
cumber or render them unsightly by the pi'esence of too many
supports. Whilst growing they require abundance of water;
and whilst in bloom a very thin shading from strong sunshine,
so as to preserve intact the colour and beauty of the flowers.
W.
CYRTODEIRA CHONTALENSIS.
Tins charming little stove plant is as yet seldom met with in
collections ; but when better known it cannot fail to be a
favourite. It was originally found growing on a little spot, in
a shady grove, on the bank of a small stream, at the Pivon
end of the Javali Mine, in the Chontales gold region of Central
America, by the late Dr. Secmann. Out of considerably
more than sixty plants of it at first packed for trans-
portation to England, only six reached their destination alive,
owing to misfortunes before and after embarkation, and but
one of that half dozen was in really good health on its arrival
at Mr. Bull's nursery, Chelsea. It is a Gesneraceous jilant, of
a somewhat creeping character, and forms a. fine companion to
such plants as Sonorilla margaritacea, the creeping Berto-
lonias, &c. The undersides of the leaves are of a purplish
hue, the upper surface being hairy, and of an olive-green colour,
with a blotch of glistening silvery-green suffused along the
middle. The flowers are of a uniform lavender colour, large,
of a true Gesneraceous form, and most freely produced from
the middle of autumn until Christmas. When seen by gas-
light, the leaves of this pretty little plant have a brilliant
metallic lustre, which will render it suitable for house decora-
tion. As may bo inferred from its native h.abitat, it loves a
moist and shady corner of the stove, and a uniform temperature.
It may be grown in flat pans, or in little suspended baskets,
and delights in an open compost consisting of decayed leaf-
mould, peat, loam, and a good sprinkling of silver sand. The
offsets, or rather runners, which it invariably produces, if
pegged into the soil soon take root when they may be sepa-
rated and treated as individu.il plants. A bell-glass, with
which to cover the young plants, will be found of great
service if the house is not naturally close and moist.
Aug. 2, 1873.]
THE GAEDEN.
87
MAEANTA JIAKOYANA.
This is a welcome addition to an already popular genus of
stove perennials, on account of its beautifully spotted and
delicately pencilled foliage. Our illustration, for which WJ
are indebted to Mr. Bull, gives an excellent idea of the
peculiarities possessed by this novelty. Its leaves arc
borne on reddish-purple petioles, and are from 6 to 7 inclics
long, by about two-thirds that width. The ground colour of
the leaf is semi-translucent, and of a pale greenish straw
colour, while the symmetrically arran'^cd oblong markings are
or a very dark
olive tint ; or,
perhaps, what
is pop ul arly
termed bottle-
green will
bettor explain
our moaning.
Dark green
veins s p ring
from the mid-
rib, and diverge
gracefully on
each side to the
margin, and, be-
tween these,
very fine dtrk
green lines arc
closely arranged
at riglit angles,
reminding one
very forclljly of
those to beob-
servod in the
semi - pellucid
leaves of Apono-
getou distach-
yoD. The under-
surface of its
leaves is of a
p o r t - w i n e
colour, that
colour being
deepest beneath
the dark
blotches above.
It is much
smaller in all
its proportions
than M.Veitchii
or M. Lindeni,
which it some-
what resembles
in general ap-
pearance. It is
a robust grower
when liberally
dealt with, and,
like its con-
geners, suc-
ceeds well in a
compost of
equal parts of
turfy loam and Maranta Makoyana.
peat, to which
a little leaf -mould and coarse sand have been added. F. AV. B.
There are few stove plants that refuse to grow well in the aquatio
house for the greater portion of the year, and many will positively
luxuriate in such a situation. To accommodate the Royal Water
Lily (Victoria Regia), which should certainly occupy the place of
honour, the house would require to be '10 or 50 feet square. This
would allow a roomy circular tank to be placed in the centre of the
house, with a good wide path all round, and the angles of the house
would afford a considerable amount of room for shelving on which to
place plants in pots. A flat ridge-and-f arrow root is the best for an
aquatic house, as it admits the greatest amount of light, and dis-
tributes it evenly — an important point, as aquatics like plenty of
light and sun.
shine — ^and the
Victoria has been
found to thrive
and expand its
leaves best in
houses so con-
structed. From
15 feet to 18 feet
to the apex of the
ridges is a good
height, and the
ridges should run
east and west, in
order that the
tank may receive
the sun's rays
directly during
the greater por-
tion of the day.
The tank should
slaud about 3^
feet above the
floor line, and 15
inches depth of
water will be
sufficient for
general purposes;
but a trough 6
feet wide and 3
feet deep should
be provided in
the centre of the
tank for the ac-
commodation of
the Victoria. No
drainage will of
course be needed,
and the trough
must be filled np
with soil to the
level of the tank
bottom, previous
to filUng it with
water ; any other
aquatics which
may be grown
should be kept in
pots. The sides
and bottom of the
tank, including
the Victoria
trough, must be
lined with one
good coat of ce-
ment well laid on,
and made water-
tight ; two coats
of cement are
THE STOVE AQUARIUM.
Stove aquaria are always interesting, and, when properly constructed
and furnished, far surpass, in that respect, ordinary plant stoves. The
chief objection to the erection of an aquatic house is generally the
exi)ense, as those who build plant houses like to furnish them pro-
perly ; and the impression is, that aquatic houses can only be used
for aquatics, and of these only a limited number can bo grown,
in consequence of the space they occupy. This is, however, a
mistake, as such a house may be a general plant stove and aquarium.
less serviceable than one coat, as the second invariably cakes off.
The house should be amply heated by means of coils of pipes
taken round the side of the house uuler the plant shelves, or
under the paths and covered with iron grating. The water in the
tank may be heated effectively and quickly by pipes laid in the tank.
Means must also be taken to afford bottom heat to the Victoria by
taking a separate coil under and around the bottom of the trough in
which it grows, with a stop-valve to it in order to regulate the tem-
perature at pleasure. I should state that three sides at least of the
house should be glazed down to the line of the shelving ; the north
side may bo a wall upon which to train climbers, and to afford a
background to the water. Tlie tank should be supplied with soft
88
THE GARDEN.
[Aug. 2, 1873.
water — river water if possible — and if the supply is ample enough to
afford a constant run into the tank, so much the better ; if not, it
must bo at least partially changed every day.
The royal Water Lily is an herbaceous aquatic, but in this country,
under artificial culture, it is found to succeed best when treated as
an annual. Whore the aquarium is dried off in winter, it will be
necessary to jirocnre a 3'ouug plant of it every year from some other
)ilace. The young seedlings are generally large enough for trans-
planting by the 1st of April, by which time the leaves are about the
size of the palm of the hand. As the plant gets stronger, the leaves
are thrown up upon stout stems, jusc appearing at first above the
surface of the water like a hirsute bundle. Gradually they unroll
themselves, assuming a perfectly circ^llar form, until they attain a
iliameter perhaps of from 6 to 8 feet, the completion of their growth
being indicated by their unfolding themselves entirely and lying
flat upon the water. The plant does not flower until it has made
considerable growth, and, according to my experience, it will not
flower unless the roots have a temperature about the same as that of
the \^ater iu the tank. The flowers, in beauty and size, are in
keeping with the foliage, and emit a powerful and agreeable scent.
They last for a brief period only, but follow one another in close
succession. The best soil for it is a half-and-half good strong loam
and rotten loaf-mould, which becomes, after a while, an oozy mud
in tho water, and is probably as near au approach to the soil it
flourishes in in the Amazon as can be employed. In planting, see
that the crown of the Iplant is above the soil, and that the young
leaves reach the surface of the water. After planting, the only
attention needed is to see that the water and soil are kept at a
temperature of S3', or between that and 90°. While the Victoria is
growing, the tank may be tliinly furnished with plants set upon
inverted pots, with the bottoms just level with the surface of the
water, except in the case of aquatics in pots, which should be
immersed. Such plants as the Sugar Cane, Arundo, Cyperus,
I'apyrus, Japanese Maize, and the drooping Croton angustifolinm,
distributed over the tank in this way, are very ornamental and
effective, and they can be moved about or away, as required, to make
room for the A'ictoria leaves as they extend. Flat-growing aquatics,
such as the Nymphtcas — a numerous and highly ornamental class —
should occupy the spare spaces near the edge of tho tank. In
addition to the above, I may mention the Nelumbium or Water
Bean, the Limnocharis, Sagittaria, and Pontederia. These will be
almost variety enough for an aquarium of moderate size. In a
semicircular house, when the tank abuts against a wall at the back,
a very effective background may be formed by grouping thickly
against tho wall such plants as Crotons, Ficns elastica, Palms,
Cyanophyllums, Dracaenas, Caladiums, Cannas, Eucharis amazonica.
Begonias, Ferns, Lycopods, &6., keeping the tall plants at the back,
ami fiuishing off with the Lycopods and smaller plants at the water's
edge. For the sake of the plants in pots, shading will be necessary
in bright weather; but it should be dispensed with in the mornings
and afternoons. Ventilation, too, on a liberal scale, will be required
both day and night, to allow the steam to escape which is continually
ascending from water heated with pipes ; otherwise it gets condensed
upon the foliage of tho plants, keeping them always wet.
Another way of constructing a Victoria tank is to make it about
3 feet deep, and lay a mound of soil in the centre for nlanting the
Lily upon. When done in this way, no extra piping is required to
heat the soil, as the heated body of water which surrounds the heap
docs that effectually enough. The only objections to this plan are
that the soil is apt to get washed away if the water is disturbed, and
smaller-growing aquatics cannot be grown so conveniently, nor can
])lants be ariangcd iu tho tank so easily as when the water is only
about 15 inches deep ; besides, a shallow tank can be used as a plant
stage iu winter, if nsiug it as an aquarium in summer only is
desirable. The tank may also be made iu the shape of a basin, and
heated with pipes, entering at or about the lowest poiut, and
ascending in coils towards the edge of the tank. J. S.
NOTES AND QUESTIONS ON THE INDOOR GAEDEN.
Maiden-hair Fern.— Will you kindly say whether tho Maiden-hair Fern
(Aduuuiim C^iiidhili- Veneris) is (luilo liiU'dy, and what is the liest way to ciilti-
viito it, in order to have plenty of the fronds to cut for vases, &e.?— F. H. [The
Haiden-hair Fern will live out of doors in sheltered and warm situ.itions, bnt
ill cold localities it suceocds best under glass. We would reeommeud you to
Ijlant it under the shelves or Ijonches, or on tho walls o£ the couservatoi-y or
greenhouse, where it will sow itself freely and grow abundantly.]
Orchis foliosa.— I sec you have recorded iu Tjik GiiiDEN that Orchis fuliosa
has been shown in fme ciuiditiou this year. I think I might challenge
comparison witli two pots of it, which 1 have had in bloom for nearly a month
p:vst, the one containing twenty spikes nf bloom, the other nineteen,' all in tho
greatest luxuriance. Fiuiu pot to tip the tlowcr spikes measure about 2 feet
3 laches, and the cireumfereuee of the plants is respectively S feet, and r, feet
6 inches. Saxifi-aga Cotyledon var. Nepalensis, and S. cochlcaris, have also
been splendid with me of lute.— J. Atki.xs, Puiiiiu'kk.
THE FRUIT GARDEN.
GRAPES WORTH GROWING.
.TuuGiXG from the numerous inquiries which one receives on
this subject from those about to plant Amines, or graft old ones
with better varieties, I imagine that a summary of Grapes that
are really good, with a few hints upon their comparative value
and general characteristics will not be unacceptable. Lists of
Grapes there arc iu every trade circular; but the brief and
very general descriptions given iu such lists are of little
use to many who grow Grapes, and who have but little
personal knowledge of their different varieties. I purpose,
therefore, to name the sorts only of known excellence, and
such as I am personally well accjtiainted with, and to ftiruish
lists of the best kinds to plant, for large or small collections.
It will be sufficient for our purpose to divide the different
classes into black, white, and red or grizzly, and I shall com-
mence with
BLACK GRAPES.
Black Hamburgh. — This is too well-known to need much
description. It is the best variety for general purposes that
can be grown. It is a vigorous grower, a free bearer, and
bears forcing better than almost any other. It can be brought
round to ripen its fruit perfectlj- at the new year, and when
the fruit is well matured in September or October it will keep
till February. When produced in gootl condition, the bunches
are large, well shouldered, berries running about 1 inch in
diameter, of a deep lilack colour, and covered, with a fine
bloom ; flesh firm, and flavour excellent — never cloying the
appetite. The fruit difl'ers widely in appearance under diffe-
rent circumstances and management, which has given rise to
many synonyms ; but of all the varieties of tho Black Ham-
burgh the common kind may be said to be the best. This Vine
is one of the best stocks for grafting kindred sorts upon.
Muscat H,iiiBURGii. — This variety, when in good condition,
is unsurpassed among black Grapes ; but unfortunately a
great proportion of the berries are often stonoless, which so
mars its appearance that it has been discarded by many
growers. It is an early Grape, coming in just after the
Black Hamburgh. The bunches arc large and symmetrical ;
berries large, oval, black ; flesh firm, with a most delicious
Muscat flavour. It succeeds well in some situations, botli
bunches and berries attaining a large size and finishing beau-
tifully. When it does behave well it is sure to retain its place
wherever grown. This Vine is a strong grower and a free
fruiter.
West's St. Peter's. — This is a second early Grape, and keeps
well after it is ripe. Bunches and berries rather less in size
than the Black Hamburgh, black, thin-skinned, with a rich
and agreeable flavour. When well finished, the berries have a
beautiful metallic lustre about them which is striking. It is
a good grower and a free bearer, but does not stand very early
forcing long.
Black FRONTiGyAN. — A very useful Grape ; bunches and
berries of moderate size ; black, with a fine Muscat flavour.
It is early, and a good forcer.
Black Pjunce. — This was a more popular Grape at one time
than it is now. Still it is a good variety', and well worthy of a
place. The bunches ai-e long and tapering ; berries oval,
middle-sized, black, with a dense bloom, seldom refusing to
colour well even in the worst seasons ; flavour good, bnt in-
ferior to the Black Hamburgh. This Vine is hardy, early, and
a good bearer.
B.iRBARossA. — This is an excellent Grape when started early
and ripened under a high temperature. It does well in a
Muscat of Alexandria house, and unless it receives the same
treatment the fruit is insipid and far inferior to a Black Ham-
burgh, which it resembles closely- when ripened. The bunches
are very large and loose ; berries round, large, and black. It is
a strong grower, but a somewhat shy Ijcarcr.
Black Alicante. — This is a Grape which has come into
favour of late years owing to its fine appearance and first-rate
keeping qualities. It is a vigorous-growing variety, and a
great bearer ; bunches large, and broadly shouldered ; berries
large, black, covered with a thick bloom, skin tough, flavour
good when fully ripe. It is essentially a late Gran (.and not a
Aug. 2, 1873.]
THE GARDEN.
89
desirable variety to grow for any other purpose, as it is far
inferior to the Black Hamburgh and other early sorts for
dessert. It ripens its fruit ivell in the same temperature as the
Black Hamburgh, but it takes a longer period to ripeu. When
the fruit has to hang long the bunches should be well thinned.
Lady Duwxe"s Seedling. — This is a companion Grape to the
above, and valuable solely on account of its keeping qualities,
for which it is unsurpassed. The buuches are long and cylin-
drical, berries black, large, coarsely flavoured, but improving a
little after hanging upon the Vine for a -while. Hitherto the
best keeping Grape grown.
Gkos Colm.vs. — A Grape of fine appearance, of tolerable
flavour, and a good keeper.
MiDRESFrELD CouRT. — This is a new Grape, about the merits
of which there is some dillerence of opinion. The Vine is a
free grower and bearer ; bunches long, tapering, and hand-
some, not shouldering much, but sometimes coming douljle —
i.e., with the limbs of equal size; berries above medium size,
oval, black, with a rich Muscat flavour. Sometimes a few of
the berries crack when about ripe, and it is not always a sure'
colourer ; but otherwise it is an excellent Grape, and early.
RED GRAPES.
Grizzly Froxtignan. — This is the only red Grape worth
mentioning. It is a moderately strong grower, and a pretty
free bearer ; bunches middle-sized, rather tapering, sometimes
cyhndrical ; berries round, and, when well grown, only less in
size than the Black Hamburgh; red or grizzly, but not always
quite true to its character in this respect ; -with a peculiarly rich
and agreeable Muscat flavour, for which reason it; is preferred
by some to all other Grapes. It is earlier than the Black Ham-
burgh, and should be in every collection.
WHITE GRAPES.
In this section I include j-ellow Grapes as well.
Muscat op Alexandria. — This is among white Grapes what
the Black Hamburgh is among the black — the most extensively
grown. It is a strong grower and a great bearer; the bunches
are sometimes long, loose, and tapering, sometimes broadly-
shouldered, squat, and very compact ; berries very large, oval,
and, when well ripened, of a deep amber colour; flesh solid,
with a high and rich flavour. It is an invaluable Grape, and
for a general crop has no equal. It requires a temperature at
least 5° higher than the Black Hamburgh, and a longer season
of growth to bring it to perfection.
BowooD MiscAT. — A variety said to be a cross between the
Cannon Hall IMuscat and the above. When it first came out
I was confident that we had got a new and decidedly improved
variety of the Muscat of Alexandria, and could at any time
have picked the Vine from among others by its fruit, its
foliage, or its wood ; but, in some well-authenticated instances,
it seems to have gone back to, or become so like its progenitor,
the Muscat of Alexandria, as not to be distinguished from it —
in the berry, at least. The most noble examples of the Muscat I
ever saw were of this variety, and I mention it here, as it is still
sold under that name, and, if it can be got true, it is a safe
variety to plant.
Buckland's Sweetwater. — A useful early Grape, ripening
well along with the Black Hamburgh, and taking on a fine
transparent amber colour; berries large, round, or a little
oblong ; flavour sweet and refreshing. A very good Grape to
grow along with the Black Hamburgh, when both white and
black Grapes are wanted early.
Golden Champion. — I mention this Grape as one deserving
of further trial. But for the constitutional spot which affects
the berries in some situations, it is undoubtedly one of the
finest-looking white Grapes in cultivation, and one of the most
deliciously flavoured. It is a vigorous grower, bunches large ;
berries very large, oval, and, when fully ripe, of a pale amber
colour. It is a Grape that recpiires to be grown leisurely,
plenty of time to ripen, and a dry atmosphere. Wlien treated
in this way I have always found it to finish very fairly indeed.
It seems to improve in constitution when grafted on the
Black Hamburgh.
EoTAL Muscadine. — A very useful early white Grape ;
bunches middle size ; berries the same, round, thin-skinned,
sweet, sugary, and rich. A very desirable early Grape.
Kaisin de Calybre. — This is a late white Grape, requiring
the same treatment as the Muscat of Alexandria to finish it.
well. It is one of the strongest growing kinds, and a good
bearer. Bunches very large and well shouldered ; berries
middle-sized, roundish, amber-coloured when ripened like
those of the Muscat of Alexandria ; flavour sweet and agree-
able.
CiiASSELAS MusQUii. — A favourite early Grape. Bunches and
berries moderate-sized; flavour first-class. The berries arc,
however, very apt to crack when about ripe, unless it receives
special treatment. A dry atmosphere, and not too much
moisture at the root, will lessen this evil. It is a free bearer,
and a very serviceable early Grape.
"White Frontignan. — This Grape, except in colour, is in
most respects, like the Grizzly and Black Frontignans. It is
hardy and a good early varictj-.
In addition to the above selection, I maj' name The Duke
and the Waltham Cross Grapes, two white Grapes, at present
being introduced to the public, and which are likely to be
decided acquisitions ; but in the meantime they can only be
recommended for trial.
I now come to speak of the selections for planting Vineries,
according to their extent and the demand for the fruit.
SELECTION POR ONE VINERY.
Where there is only one Vinery, and it is desired to have
ripe Grapes from it for as long a period as possible, plant the
following varieties and in the following proportion ; — Four
Black Hamburghs, two Royal Muscadine, two Grizzly Fron-
tignan, one Golden Champion, one Kaisin de Calabre, two
Black Alicantes, and two Lady Downe's.
rOR TWO VINERIES.
In the earliest division, plant six Black Hamburgh, three
Royal Muscadine, two Grizzly Frontignan, two Golden
Champion, two West's St. Peter's, and one Black Prince. In the
latest division, plant six Muscats of Alexandria, one Raisin de
Calabre, three Black Alicantes, two Lady Downe's, one
Madresfield Court, and one West's St. Peter's. Two Vineries
planted in this way will give Grapes for the greater part of ,
the year ; but where the demand is large, and an unfailing and
constant supply is expected all the year round, five divisions
will be required. The first or earliest shoiild be planted as
follows : Six Black Hamburgh, two Chasselas Must|ue, two
Royal Muscadine, two Black Frontignan, and two Buckland's
Sweetwater. These may be planted in the second division
also, and a plant or two of Golden Champion and Madresfield
Court besides. If we were disposed to alter the above
proportions, it would be to introduce more Black Hamburghs
and reduce the others. The first and second divisions will
carry the supply on till autumn, or later, and from that time,
two divisions, one planted with Black Hamburghs, and the
other with Muscats of Alexandria, will be found to answer
best, and give satisfaction. After this, the late Vinei-y, planted
entirely with Black Alicantes, Lady Downe's, a few of Raisin
de Calabre, and West's St. Peter's, will come in and carry the
supply on till the early crop is ripe the following year. — Field.
EARLY RIVERS PEACH.
This is a very early Peach, the earliest with which I am
acquainted, and one that should be better known and more
largely grown than it is by people who do not force Peaches.
We ai'e now, July 21st, gathering ripe fruit from a tree in the
open border of an orchard house, to which no artificial heating
whatever has been applied ; and, moreover, in consequence of
this house containing our very latest vai-ieties, I have retarded
it as much as possible ; still, in spite of that, the Earlj' Rivers
is ripe when Early Grosse Mignonne, and some dozen more
varieties are barely stoned. Another orchard house which
has been forwarded to succeed a second early grand Peach
house, does not contain any variety nearly so forward as the
Early Rivers in this cool house. This Peach is somewhat
after the style of the old Early Anne, and, like it, is inclined to
be mealy, but perhaps juicier and larger, and, like it too, it is
a sure and abundant cropper. For a number of years in
succession we have fruited the Early Anne without failure on
90
THE GARDEN.
[Aug. 2, 1873.
the open wall, the fruit being ripe in the end of July or early
in August. Early York proves tlio earliest Peach wo have in
tlic earliest house, but I am satisfied that the Early Rivers
would yield ripe fruit in the same house a fortnight before
that variety. " W. Dick.
Ctinford, 22nd Jahj.
BUST ON GRAPES.
VaivIous causes have been assigned for what is termed rust on
Grapes ; but I think I can produce satisfactory evidence that
it is caused by exposing the fruit to cold draughts. In a
Vinery here, wo have a small window in the back wall, opening
into a loft, and frequently in the early part of last season,
instead of letting down the top lights to admit air, I opened
the window, and before the berries were as large as Peas, I
had ocular demonstration that this scourge had got possession
of them, and that to such an extent that a number of bunches
immediately opposite the window were rendered ()uite useless.
It did not appear in any other part of the house. Judging
from this circumstance, I am persuaded that to admit air by
means of Haps in the back wall is not a method to be recom-
mended, especially in the early part of the season ; and if they
should happen to be some little distance from the top of the
wall, the evil will be considerably aggravated. The air
admitted by such means rushes in with considerable force, and
that too, from the north, in a horizontal direction, and comes
at once in immediate contact with the bunches. Now, it must
be obvious that this sudden change from heat to cold is suffi-
cient to check the expanding power of the skin of the berry;
the juice under such conditions oozes out, and thus forms
little incrustations to which the name of rust has been applied.
It is also quite plain that the air admitted by letting down
the top lights will not produce a like effect, not only from
its being more rarificd by the protection of a greater or
less height of wall above the glass ; but it wdl also fall
directly down on to the floor close to the wall, and will
not come in contact with the fruit, but rather drive up
the heated air, and it in its turn becomes warm. Some
may say, " I have got no flaps in the back walls of my
A'ineries, and still my Grapes are rusted;" but I dare say
many can bear testimony that it is no uncommon thing to
see openings in the lapping of the glass from two to three-
eigths of an inch wide : now these openings must cause con-
siderable currents of cold air, especially when a cold wind sets
in on the front of the house, and these currents are admitted
too at the place likely to commit the evils complained of. In
confirmation of this, I might add, that two j-ears ago I had all
the open laps of my glass puttied, and since then, with the
exception I have just stated,! have not seen any appearance of
rust ; but, previous to that, I did have occasionally rusty
Grapes. As soon as we can avail ourselves of the great im-
provements that have lately taken place as regards glazing,
and can dispense with so many laps, rust will rank among the
lesser evils incidental to Grape culture. W. C.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
American Blackberries— OE the older lilackbcrries, the Kittatinny stands
fir^t. It ships jind sells well, and is quite hardj'. The New Rochelle is often
more or less killed back. The Dorchester succeeds well, is good in quality, and
is hardy. OE all the newer sorts, the Snyder appears to give the highest
promise. The canes are perfectly hardy, growing to the very tips after the
coldest winters. It proves to be an enormous bearer, the fruits sweet, juiC3',
rather soft. The Western Triumph bears shipping better, but is not so large.
A valuable quality in both is their hardiness. — J. Stabkky.
Pear Trees in Fruit and Flower at the same time.— We have here some
Standard Pyramidal Pear trees y;rowing in border.-^ in the kitchen garden, on
which there is a crop of fruitof an averai^esize, aTid at the snme time blossoms
produced at the top of this year's wood aresettiug. This is surely an unusual
occurrence, and I shall be glad if some of your readers can point out the cause
that has led to such a result. The sorts that are fruiting and flowering here
arc the Jersey Gratioh. Uaron de Mello. General Todtlel>en, and one or two
others.— H. Rose, Tne Gufihns, Gmngcmnir, Pitteinceein, Fifcskirc.
The Koolstok Pear,— This is a small Pear which is grown in large <inan-
tities in some parts of Belgium, and is the source of a considerable revenue to
the small landholders there. Although not of first-class quality, largo cargoes
of it are annually shipped to England, and it is so much soiight after by the
dealers that they usually purchase the crop as it stands in May, generally
paying at the rate of about 12s. per c\vt. for the fruit, depositing hal'f the money
at that time, and paying the remainder when the crop is gathered. It ripens in
the end of July. This Pear is well figured in the June number of the Bulletin
' Arhoriculture.
THE ARBORETUM.
THE GOLYNO.S OAK.
It may, I think, be stated that this was the largest oak ever
felled in England, of the cubical contents of which a really
accurate and authentic account now exists. And my reasons
for this opinion are the following : — In the year 1810, when it
was felled, I was living near Hertford with my family, where
they still reside, at Bayfordbury, two miles from that town.
Mr. Ellis, a timber-merchant of that place, who had lately been at
Newport in Monmouthshire, brought back in 1812 the detailed
account of the tree, signed by Mr. Thomas Harrison, surveyor
of the timber in tlie dockyard at Portsmouth. My father,
mistrusting the accuracy of the statement, wrote to the late
Sir Charles Morgan (the father of the present Lord Tredegar),
with whom he was intimate, and whose property was imme-
diately contiguous to the parish of Bassaleg, in which the
tree grew, re<jucsting him to ascertain the truth of it, and
received from him the following answer ; —
Tredegar, 13th July, 1812.
My clear Sir — I have made very particular inquiries since I had
the plea.sure of hearing from you relative to the great oak, which I
remember perfectly well, having seen it after it was cnt down, the
trunk divided into four parts, each of which I could not sec over as it
lay. Every pai'ticular iii your paper is correct j the reason of its
being sold for so little money was the general opinion that the heart
would bo decayed, and because it belonged to different people
wanting money, it was sold injudiciously. — Your's faithfully,
C. MORGAX.
The following is Mr. Hari'isou's statement, which the
foregoing letter confirms : —
Dimensions of the large Oak felled in 1810 on the Golynos
estate in the ])arish of Bassaleg, and county of Monmouth, and
situated within four miles of the seaport town of Newport,
in the said county : —
Cubic feet.
Body, at 10 feet long 450
Limbs and collateral parts ... 1st ... 60
„ „ „ ... 2nd ... 106
,, ,, ,, ... 3rd ... 355
4th ... 472
„ „ „ ... 5th ... 235
... 6th ... 113
7th ... 28
„ „ „ ... Sth ... 156
9th ... 82
„ „ ,, ... 10th ... 70
„ ... 11th ... 98
... 12th ... 75
Dead limbs 126
50) 2,126
Total contents
48 loads, 26 feet.
and, therefore, deducting the contents of the dead limbs, the
tree produced forty-si.Y loads of sound convertible and
converted wood.
Process of felling the tree : — SLx of the collateral limbs were
first sawn off. Two stages were then erected, and the tree
was cut from the crown to the bottom in a perpendicular
direction, and the remaining part of the tree was felled in
three parts. The quantity of bark was 6-3 cwts., and there
were si-vteen stacks of wood. Fourteen principal pieces were
used for naval purposes, and various conversions for other
purposes. — (Signed) Tuos. Harrison, Surveyor of H.M.'s
Dockyard.
Mr. Harrison bought thetreefor 100 guineas, but its real value
proved nearly £600. I may add that the drawing, from which
the accompanying illustration was prepared, was done by a
very clever amateur artist, my brother-in-law, the late William
Franks, Esq., of Woodhill, near Hatfield, Herts.
Golj'nos IS on the stratum called by geologists " the
old red sandstone," which is so favourable to the growth
of the Oak. This tree was thought to be Quercus peduu-
culata, not Q. sessiliflora. Whatever opinions may be held
elsewhere upon the merits of these two varieties of Oak,
none prevail in the places of their growth. Quercus
Aug. C, 1873.]
THE GAEDEN.
91
92
THE GAEDEN.
[Aug. 2, 1873.
Iiodiinculatca adorns and enriches the red soil of Monmouth
and Hereford. Qncrcus sessihflora prevails in the borders
of'Walcs, where it is known to be inferior both in size and
in beauty to Q. pcdunculata. It is of slow growth, and its
flat shining leaf tiu-us to a dingy red, while the lofty free-
growing Quercus peduuculata is still green and vigorous.
Mr. Andrew Knight, who was acquainted with the qualities
of both varieties, always maintained that the timber of
t)uercus pedunculata was the firmest and best of the two.
It-ii Cottage. Fidluun, Juh/ 20»(, 1873. R. C. Baxee.
MAGNOLIAS.
BEAUTiruL as Magnolias of all kinds are, they are by no means
so commonly met with in gardens as one could desire. About
twenty species belonging to this genus, all more^or less
deserving of cultivation, are known to botanists. Naturally
these are distributed over the Southern States of North America,
Northern India, China, and Japan, and many of them succeed
well in warm, moist, sheltered positions in the south of
England, producing multitudes of deliciously-scented flowers
during the spring and summer months. One of the finest of
them is the noble M. grandiflora, which in the Southern States
of America attains a height of from .50 to 100 feet. Some
kinds of Magnolia make noble ornaments when isolated on
the turf and protected slightly during severe weather, but a
sunny wall is the best position for them, and on warm soils
south of tlie Trent several species grow well and flower
profusely. Then- roots should be mulched daring winter with
stable litter or half-decayed leaves, in order to protect them
from hard frosts. Magnolias are naturally divided into two
sections, one deciduous, the other characterised by having
fine evergreen shining foliage, much larger, but in other
respects similar to that of the common Laurel. The niost
effective of the deciduous group is M. conspicua. which
flowers very profusely in spring. Last April wc saw a noble
specimen of this species in the garden of Mr. Bohn, at
Twickenham, bearing a glorious profusion of sweetly-perfumed
blossoms. This specimen was about 20 feet in height aud 12
feet in diameter, bearing at the time just indicated close on
two thousand flowers and unexpanded buds. This species and
one or two others are admirably adapted for growing in small
pots, and prove very useful in earh' spring as decorative plants
either for the conservatory or drawing-room. They bloom
from the apex of nearly every twig, if the preceding year's
growth has been well ripened, and a single flower is quite
sufficient to scent a room for the evening. All deciduous
kinds grow well grafted on M. discolor as a stock, which is
itself freely propagated either by means of seed or layers.
For pot plants or for dwarf bushes, they may be side-grafted
or inlaj'ed on the neck or collar of the roots any time during
July or August. After grafting, plant them out in a close
frame for a month or six weeks, and after the union has taken
place, pot them and set them under a north wall, where they
will soon get thoroughly established. Seedlings of M. grandi-
flora make the best stocks for all the evergreen kinds. As
most of the species are raised freely from seed, it follows
that they vary to a considerable extent, both in minor details
of habit, size and colour of the flowers, and also in time of
flowering. The following are a few of the best .species in
cultivation : —
Narkow-leaved Magsolia (M. acuminata, S3"ns. M. rustica
and M. Penusylvanica). — A robust deciduous species, met with
in moist localities from New York to Georgia, growing from
60 to 80 feet high, and forming trunks 4 to 5 feet in diameter
at the base. It has dark green foliage, and showy flowers
yellow inside and of a glaucous or bluish-gray colour without.
It forms a noble tree on the lawn in moist sheltered localities,
and blooms from May to July. Both this species and M.
tripelata have wood of a dark brown or mahogany colour. It
is freely propagated from seed, and, like its congeners, sports
into numerous varieties and sub-varieties.
Campbell's Magxolia (M. Campbellii). — This is a fine arbo-
rescent species from the Himalayas, where it grows from 100
to 1-jO feet high, and bears large crimson and white flowers,
remarkable for their fragrance. The flowers ai-e quite as
large as those of M. grandiflora ; but the plant is rare and has
not 3"et flowered in this country. It is described by Dr. J. D.
Hooker as flowering before the leavas appear in the spring.
This plant is growing well in the garden of Mr. Crawford at Cork,
and may soon be expected to produce its magnificent flowers.
Dark-1'lowered Magnolia (M. fuscata). — This is a dwarf
evergreen species, well adapted for cultivation iu pots for
conservatory or greenhouse decoration. Its leaves are dark
green, and its heavily scented flowers, which are of a dull
purplish maroon or chocolate colour, are produced in tolerable
abundance diiring the spring months. It does well grafted on
M. gi-andiflora. It occasionally forms a handsome little shrub
when planted in a sheltered position on the lawn, but requires
some slight protection during the winter months. Flowers iu
summer out of doors.
Large-flowered Magnolia (M. grandifloi-a). — This is a
handsome evergreen shrub, or rather small tree, either for a
sheltered position on the lawn, or for planting near a sunny
wall or trellis. It is remarkable for its large glossy leaves,
which are bright green above and covered with a rusty
tomentum beneath. It produces large white flowers dui-ing
the summer months. There are several varieties of this fine
plaut in cultivation, which differ from each other in the time of
flowering, size and shape of the leaves, and other minor parti-
culars ; but all are worth cultivation, and bear deliciously-
scented blossoms. It does well iu sheltered positions in the
midland counties, but requires some slight protection during
sharp weather. It is a native of swamps iu Texas, Louisiana,
Florida, and other Southern States of America.
Swamp Magnolia (M. glauca, syn. M. fragrans). — This is a
dwarf shrub, bearing smooth leaves of a light green colour
above, but glaucous below ; hence the specific name. The
flowers, which are 2 or o inches in diameter, white, and very
fragrant, are produced during summer. This species is met
with in, and very widely distributed through, the southern
States of North America. It affects low-lying moist valleys,
margins of rivers, and swamps, and is a very hardj- species,
though not so showy as some other larger-flowered kinds.
Like its congener, M. grandiflora, this species varies consider-
ably, two or three of its forms being tolerably distinct ; M. lati-
folia, M. longifolia, and M. Gordjniana being sometimes met
with in collections of hardy shrubs.
LTmbrella Tree (M. tripetala). — In its native habitat this
Aug. 2, 1873.]
THE GARDEN.
93
is a small spreading tree growing 20 to 30 foot bigh, but in
this country it rarely attains halt' that size. Leaves a foot
long, crowded at the tips of the branches; flowers large, white,
and sweetly perfumed. M. Prascri is by some considered only
a form of this, and is distinguished by its leaves being eared
at the base. It is a native of North America.
Laiu;e-i,15avel) M.\CiNOLiA (M. macrophylla). — Another North
American tree, growing 30 to -10 feet high. The loaves are
2 to 3 feet long, cared at the base, and covered with silvery
hairs on the under surface. The flowers are 1 foot in diameter,
and bell-shaped and pure white in colour, with a purple centre.
This is a rare species in collections, but well worth cultivation
for its flue foliage alone.
Showy Chinese Magnolia (M. Yulan, syn. M. couspicua). —
This is the most showy of the deciduous kinds, and, though
rather tender, it makes a noble spooimcri either on the open
lawn or trained along a wall. It is a very profuse bloomer,
the flowers being freel}' borne at the apex of each well-ripened
shoot of the preceding summer. It flowers in April, bearing
sweetly-scented white flowers. A variety of this plant, often
called M. Soulangcana, has its petals tinged with purple, and
Magnolia flower.
flowers at the same time as the white-floworcd form. It is a
native of Cliina, and requires mulching at the root during
winter. It must also be protected from the sun's rays after
sharp frosts in the spring or its beautiful flowers will turn
brown, and fall in many cases before they open. Few spi'ing-
flowering shrubs rival this when in flower. Planted out in a
cool conservatory or winter garden it makes an attractive
specimen during the early spring months.
Heart-leaved Magnolia (M. cordata). — This is a noble
deciduous species, growing from 30 to -iO feet high in its
native swamps of South Carolina and Upper Georgia. It also
grows by the margins of rivers and streams, and should be
planted in a low-lying moist position, either on the lawn or in
pleasure grounds. The branches are stiff and somewhat erect,
bearing stalked heart-shaped foliage and yellow flowers from
3 to -I inches across. Planted singly on the lawn it forms a
flue object when covered with its yellow blossoms, which are
freely produced in June and July.
Purple-flowered Magnolia (M. discolor, syn. M. purpurea).
— This is a rather low-growing shrub, with dark green
deciduous foliage, and large six-petaled flowers. On the
outside the thick wax-like segments are of a deep uurple
colour, and croamy-white within. It blooms very freely during
April. A variety of this species, M. Lennc, is a stronger
grower, and bears larger blunt-petaled flowers, of a reddish
purple outside and white withhi. It is of conthiental origin,
and was figured and described, in 1864, as the best of the
deciduous class.
ORNAMENTAL HEDGES.
Living hedges, formed either of evergreen or deciduous
flowering shrubs, are in general much better adapted for plea-
sure-grounds than formal dead fences, and, when judiciously
placed, contribute in no small degree to enhance the interest
felt ill our gardens. Hedges of evergreen shrubs are also
valuable hi particular cases, as screens to hide objectionable
features either in the garden or grounds. Honeysuckles,
Hop plants, "Virginian Creepers, Grape Vines, and many other
climbing and trailing plants make very efieotive fences during
the summer months, but require a trellis or framework to
support them. The golden-leaved Honeysuckle (L. aureo-
reticulata) is well adapted for training over a screen or rustic
timber fence, and boars cutting in with the shears, a proceeding
that improves its habit and induces it to produce its sweetly-
scented flowers in abundance ; this it seldom does if left
unpruned. Many Coniferous plants make first-rate fences
and screens for sheltering purposes. Hornbeam and Maple
are eSective when in leaf ; and for stout outside fences to
resist cattle, we have but few shrubs more useful than the
White Thorn commonly used for this purpose. Fences in tho
flower-garden or jjleasure-grounds will require to bo neatly
clipped or trimmed once or twice during the season, which
operation not only improves their appearance at the time, but
also makes them grow more close and bushy.
ROSE hedges.
Hedges formed of Roses, or Sweet Briar, or of both com-
bined in one fence, arc very effective. Such hedges are seldom
met with, and yet, when covered with delicately perfumed
flowers, few fences have a more pleasing appearance. -
When planted in good soil Roses grow luxuriantly, flower pro-
fusely, and bear any amount of trauiing. Nearly any of the
strong-growing Perpctuals, Teas, or Noisettes may be planted
for fences as well as the Scotch and Ayrshire kinds. Gloire do
Dijon, Blairii No. 2, Lord Raglan, Fortune's Yellow, Alba
(Felicite), Laura Davoust (in sheltered situations), and Ben-
nett's Thoresbyana are all good Roses for fences. Planted in
well-trenched and well-manured soil these grow vigorously,
and only require occasional training in the way required, and
a little thinning and pruning early in spring to keep them in
good order. I have no doubt that on warm well-drained soils
Marechal Niel will make a capital fence Rose, as it is well
known to do remarkably well planted out iu several places
roimd London. I saw a fine plant of it the other day com-
pletely covering a tall wire trellis, and making shoots in the
open air as thick as one's finger. Roses for fences should be
on their own roots, or worked on the Manetti stock, and they
soon establish themselves if liberally treated. During winter
they should be mulched with a good layer of rotten stable
manure, which not only protects but nourishes the roots also
when forked in after all danger from severe frost is past.
In pruning, cut out all the smallest shoots, and in the case of
the weaker-growing kinds cut them well back to one or two
eyes ; but rolnist growers may only have the unripened tips of
their shoots foreshortened.
deeberis darwinii.
A neat and effective dwarf fence may be formed of this
Berbcris, which blooms profusely early iu spring, and is robust
and bushy in habit. Its brilliant orange fiowers contrast
well with its bright green foliage, and the plant can be kept
within bounds by a judicious use of the knife. It grows
from 2 to 4 feet high, and in addition to its being used as a
fence it may be employed with good effect as a solitary specimen
on the lawn. This is one of the prettiest of spring-flowering
shl-ubs, and, owing to its frcc-flowering habit and manageable
size, admirably adapted for villa or suburban gardens.
cotoneasters.
Cotoneaster micropbylla makes a charming hedge plant;
but at first it requires some slight support, and for this
9i
THE GARDEN.
[Aug. 2, 1873.
jiurpose a row of stout stakes, connected by means of a
slender lath nailed along the top, is amply sufficient. It is
evergreen, and makes a dense fence, bearing small white
flowers in spring, succeeded by an abundant crop of scarlet
berries, which render the plant veiy ornamental all through
the winter. All the Cotoncasters grow well in a warm sandy
or gravelly soil, and soon establish themselves ; but for fences
C. microphylla is the best, and it is also a fine plant for walls
or rustic trellises.
GORSE OR FURZE.
Common Gorse or Furze, and its double-flowered variety,
form dwarf fences on dry sandy soils of a striking and effective
kind. They become in spring one dense mass of golden-
yellow, and are admirably adapted for planting on dry shelving
banks, amongst rocks, or on the top of a sunk fence. Thus
situated, they hang over and droop down the face of the wall
in dense green masses, often enlivened even in the depth of
winter with golden blossoms. Furze is readily propagated
by means of seed sown, as soon as ripe, in light sandy soil.
In many waste districts rpiantities of seed may be collected,
or it may be obtained from most seedsmen.
SCREENS.
For these common Yew is one of the best plants which can
be employed, forming, as it does, dense masses of dark green
foliage, especially if kept closely trimmed in with the knife or
shears. Hedges of this kind are useful for cutting the JNlelou
or frame ground off from the rest of the garden, and in
addition to Yew they may be formed of Privet, Box, Holly,
Beech, Abor-vitaj, Common Bay, Portugal Laurel, and several
other dense-growing shrubs ; few, however, answer the
purpose better than Yew, Holly, Box, and Privet, these being
easily kept in order, and always fresh and green, even
during winter. To form these screens is not a difficult matter;
all that is required is to trench the ground 2 or 3 feet deep,
and to add a few barrow-loads of well-rotted manure. The
shrubs may be planted close together for immediate effect,
and should be liberally supplied with water at the roots until
they have become thoroughly established. B.
PINE TREES AT BOURNEMOUTH.
This interesting and favoui'ite watering-place is described as if it
were a kind of local Switzerland, " a region of Pine-trees." The
aborigines say that the trees are like themselves, indigenous. Bat
this can hardly be, though numbers of them may be self-sown. The
chief among them, and the most aged, are patriavchal. Now I shall
bo exceedingly glad, and, no doubt, so will other readers of The
Gaude.v, if some one who knows Bournemouth, and who can speak
with confidence as to the history of these trees, will state what is
known about them. Also what botanical species they are. There is
more than one species, most certainly ; perhaps there are several,
though one is by far the commonest, the short-leaved piece which
I enclose, giving a fair idea of the foliage. The cones of this are
about 2 inches long, and depend vertically. Another species, rather
plentiful, is represented in the long leaves (8| inches) which I
enclose ; the cones are about 1 inches long. Probably you can your-
self give the names of these two trees, and some one else may
supply their history. — L. [The short-leaved one is Pinus sylvestris
or Scotch Fir ; the long.leaved one P. Pinaster or Cluster Pine. — Ed.
Gaude.v.]
THE GARDEN FLORA.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Large Old Yew Tree— One of the oldest trees in England is said to be a
Yew tree in Darley Dale Churchyard, Derbyshire. It is calculated to be 2,000
years old. It is not very high, but its trunk is 33 feet in circumference.
A Fine Cotoneaster microphylla-— We have a specimen of this growing
here which covers 63 feet of a 15-feet wa'l that faces the south. It measures 3
feet around the stem, and when in bloom has a striking appearance, while, in
autumn and early winter, its bead-like red berries make it the subject of general
admu-ation. These berries are often the Christmas dinners of scores of birds
thiit otherwise would perhaps have little to cat. The plant might have been
much higher if the wall had permitted it ; but it is kept clipped down every
year from 1 to 2 feet, or it would have reached the bottom of the other side of
the wall long ere now.— J. T., Maeig ui/ime, Suiilh Waka.
Rhododendrons. — When these have blossomed very profusely, is it advisable
to cut them back? oris it well to manure them?— K. M. D. [After Ehodo-
dendrons have done blooming remove immediately the whole of the seed
pods. Manure, if used, should be thoroughly rotted 'stable dung, spread over
the surface of the ground in autumn and spring, and should be turned in
with a spud. If leggy or naked. Rhododendrons may be cut back with
advantage. The best time tor doing thia is about the end of Jane, or just
after they have done blooming.]
NEW AND RARE PLANTS RECENTLY FIGURED.
The following have recently appeared in the Botatiical Marjazine ;—
The Tepejilote Palm (Charaa3doreaTepcjilote). — A decorative
Palm fi-om Mexico, with a slender stem several feet in height, termi.
nated by five or six elegantly. curved pinnate leaves, somewhat
resembling those of C. elegans. Its beauty is considerably increased
by its producing drooping clusters of catkin. like spadices, of a bright
golden-yellow colour.
Olivier's Crocus (C. Olivieri). — This beautiful species is a
native of Greece, though originally discoveicd in the Levant. It
blooms among the melting snow on Mount Parnes, in Greece, during
the month of March. The flowers are as large as half-a-crown, of a
bright orange colour, and very effective. It should be added to every
collection of alpine and herbaceous plants.
Bernaya' Phajus (P. Blumei var. Bernaysii).— A striking
Orchid, resembling F. grauditolius in habit and mode of flowering,
the flowers being of a clear soft yellow colour, except the backs of
the sepals and petals, which are creamy white. It has been
flowered by Messrs. Jas. Veitch and Sons, and is a native of Queens,
land.
Lebanon Iris (Xiphion Histrio). — This is a very beautiful
Iridaceous plant from Mount Lebanon, nearly related to X. reti-
culatam. It has slender rush-like leaves, and blue flowers, streaked
with greenish yellow and blotched with deep purple. It might pro.
babjy succeed with us out of doors in a sheltered herbaceous border,
with some sliglit protection during winter.
Long leaved Hypoxis (H. lougifolia). — A beautiful tufted
grass-like herb, bearing three or four showy golden.yellow flowers,
at the apex of slender hairy stems. It is a native of Algoa Bay,
and is a very effective plant, remarkable for its slender leaves, which
are about two feet long.
Sieber's Crocus (C. Sieberi).— This pretty little species is the
commonest of all the Greek Croci, and is found at elevations varying
from 1,000 to 7,000 feet, frequently flowering among the melting snow.
Its flowers vary in colour from pure white streaked with purple-
lilac, to deep purple with a rich orange eye. It appears to be one of
the earliest species, flowering in January and February.
The Showy Odontoglossum (0. vexillarium). — A magni.
ficent species from the Andes of Is'ew Granada, very closely
resembling the Miltonias in the eye and arrangement of its flowers.
It bears flve or six delicateh'-tinted, rosy-lilac flowers, on a grace-
fully arched spike, which last a considerable time in beauty.
De Jonghe's Laelia (L. Jonghiana). — A rare and beautiful
Orchid, from Brazil, having short thick balbs, and stout leathery
foliage. Flowers large, purplish-crimson, the lips being white aC
the apex, and suffused with yellow and purple at the base. It is one
of the most effective species in the genns, and has flowered with
Messrs. A''eitch and Sons.
Herbaceous Begonia (B. herbacea). — An interesting,
though by no means showy, species, having tufted leaves and crys-
talline white flowers. The female flowers are solitary at the base of
the leaf-stalks, while the male flow'ers are borne in clusters on stems
a foot high. It is a native of Eio de Janeiro, and has flowered in the
Manchester Botanic Gardens.
Sutherland's Greyia (G. Sutherland!). — This singular plant
was raised from seed, in 1S59, by Dr. Moore, of the Glasnevin Botanic
Gardens, but never produced its flowers until the spring of the
present year, when it flowered in the Chelsea Botanic Garden. It is
a robust shrub, the flowers being of a bright red colour, and arranged
in a stout, erect spike. At the Cape of Good Hope it forms a small
tree, growingon exposed ridges at an elevation of 2,000 to (3,000 feet,
bearing as many as a hundred flowers on a spike, and forming an
attractive object.
Mount Atlas Toad-flax (Linaria heterophylla). — A pretty,
erect-growing, white-flowered annual, growing at the base of the
Greater Atlas (Morocco), and somewhat resembling our native L.
vulo-aris in general appearance and habit. It produces its flowers
in June and July in an ordinary herbaceons border.
The Abyssinian Primrose (Primula verticillata var. sinensis).
— This is a pretty species, suitable for growing either in pots or on
rock.work, and bears a profusion of bright yellow flowers in two
whorls. It comes freely from seed sown in light earth as soon as
ripe, and makes an effective decorative plant, well adapted for
gronping with its bright purple-flowered congener, P. japoniea.
AcG. 2, 1373.]
THE GARDEN.
95
A NEAV ASPAEAGUS GATHERER.
Below wc figure a very iugeuious implement recently invented
by M. Borel, by the help of which the labour of gathering
Asparagus in the usual way is very much diminished. The
entire length of the tool is 1 foot. In the centre is a wooden
h.andle about 5 inches long, in one end of which is inserted a
roundish steel fork 2 inches across, the prongs of which are
slightly bent sideways in opposite directions. At the other
cud of the handle is .a stout knife, somewhat like a pruning-
knife in shape, but furnished with small teeth like those of a
sickle. The implement is nsed as follows; — With the forked
end the soil is loosened and removed to a proper depth from
about the Asparagus shoot, which is tlien caught between the
prongs of the fork, and by simply twisting the implement, the
shoot is broken off and drawn out. The knife end is merely-
kept in reserve for cases in which the fork fails to detach the
New Asparagus Gatherer.
shoot. The commission appointed by the Erench Central
Society of Horticulture to inquire into the merits of this inven-
tion, having fully tried itbyiiutting it to a practical test in an
Asparagus bed, are nnanimous in their opinion that it is a most
serviceable and effective implement. The price at which it is
sold is 3s.
ON THE LEGENDS OF CERTAIN PLANTS.
Some plants are emblematical ou account of certain events or
customs: of these are the natural emblems. The Rc.se of England
became especially famous during the wars of the Roses, after wliich
the red and white were united; and the Rose of both colours is
called the York and Lancaster ; but when these flowers first became
badges of the two houses we cannot discover. The Thistle is
honoured as the emblem of Scotland, from the circumstance that
once u])nn a time a party of Danes having approached the Scottish
camp unperceived, by night, w<;re on the point of attacking it, when
one of the soldiers trod on a Thistle, which caused him to cry out,
and so aroused the enemy. The Shamrock of Ireland was held bj'
St. Pati'ick to teach the doctrine of the Trinity, and chosen in
remembrance of liim ; it is always worn by the Irish on St. Patrick's
day. The Leek, iu Wales, as a national devise, has not been satisfac-
torily explained, otherwise than as the result of its having the old
Cymric colours, green and white. In France, the Fleur-de-Lis, is so
called as a corruption of Fleur.de-Louis, and has no connection with
the Lily, but was an Iris, chosen as an emblem by Louis VII. when
he went to the crusades, and afterwards named after him. The
Olive is deemed an emblem of peace; probably Viecause, ou account
of its durab lity of growth, it was planted both in Greece and Italy to
mark the limits of landed possessions. Very many plants owe
their celebrity to the healing properties with which they are
probably endowed, as the common names indicate. Of these are
Self-heal, Woundwort, Liverwort, Lungwort, Eyebright, Loose-
strife, Flea-bane, .Salvia, from salvo, to heal; Potentilla, from
potential, &c. But in many instances these properties used to be
exaggerated and distorted iu such a manner that the application of
certain plants in wounds and illness, merely as .a charm, superseded
their being used in a way that might be beneficial ; and the witches'
caldrons (like those mentioned in "Macbeth," and the old British
caldron of Ceridween), which contained decoctions of all kinds of
pkants, mystically prepared, were looked upon as all-powerful remedies
when applied with strange rites and incantations. Some plants
have been famous ou account of their poisonous qualities, wliich in
various cases h.ave made them historical. The Hemlock (Conium
maculatum) was formerly used in Greece as the state poison, for it
was the custom to put prisoners to death by its means ; and it is
believed that Socrates, I'heramenes, and Phocion were all condemned
to drink it. The Darnel (Lolium temulentum) is a Grass, flowering
in July, which grows among Barley and Wheat, possessed of
poisonous properties ; it is supposed to be the Tares referred to in
the parable. The Monkshood (.iconitum Napellus) is a very
poisonous plant, into the juice of which hunters used to dip their
arrows. — IlarJwicl:' s Science Gossip,
[We may add, in reference to the Darnel, that carefully conducted
erperiments, lately m.ade with it, prove it to be harmless. For a
detailed account of these, see The Garden, vol. iii., p. 228.]
THE HOUSEHOLD.
BOILED LETTUCE.
This is a delicious vegetable, resembling Asparagus or Seakale,
and yet not quite like either. Lettuces may bo simply boiled
and eaten as other greens, but they can be boiled and served as
cntremela, iu a variety of ways. Have ready some neatly cut
pieces of toast of a pale brown colour ; lay them on a dish, a
hot one ; let each piece be of a size to hold the Lettuce and one
poached egg; pour over the toast a little of the water and some
good gravy ; if the latter be not handy, a little fresh butter should
be spread on the toast previous to pouring the water from the
Lettuce ; place on each piece of toast enough of the boiled Lettuce
to form a ilat layer; neatly trim the edges of the vegetable, and
place a poached egg on the top. Or prepare some toast as above,
and spread over each piece a thin layer of anchovy or bloater paste,
on which lay the Lettuce; then season to taste. To prepare the
Lettuces for boiling, they should be well cleansed, .and the top of the
leaves, if they have the slightest appearance of fading, should be
cut off; leave as much of the stalk as possible, cutting off the strong
outer skin. When boiled, the stalk is the most delicious part. The
large Cos Lettuce makes the handsomest dish, but we prefer the
flavour of the Drumhead.
How I Eat Strawberries. — You have given a receipt for
Strawberry Ice ; let me commend to 3-our notice the following way
of eating Strawberries. Take a quantity, and,- divesting them of
their stalks, place them in layers upon a dessert dish, coatiug each
layer with pounded sugar as you proceed. All being ready, squeeze
some Lemon juice over them, mix by means of a turn or t\\o with a
spoon, and you have a dish fit for a queen. — A. W. P.
Pickled Green Tomatoes.— Cut iu slices, sprinkle with salt,
and let them stand over night, the same as other pickles. After
remaining twelve or fifteen hours in the brine, drain well and place
over the fire in fresh water, changing it several times, until nearly
,all the salt taste is washed out ; they should be allowed to get
thoroughly scalded and become partially cooked. Now drain again,
and make a syrup of a pint of good vinegar, 3 pounds of sugar, h ounce
of Cinnamon bark, and -} ounce of Cloves. This will make syrup for
a gallon of pickles. Put the Tomatoes into the syrup when it is
boiling hot, and cook until tender; then caiefully lift them out and'
reduce the syrup by boiling it longer. After a day or so they should
be heated over, care being taken to prevent the Tomatoes from
being cooked too much.
NOTES AND QUESTIONS ON THE HOUSEHOLD.
The Best Way of Ro istiii^ Cheatuuts— In the South of France Chestnuts
are first put into a pan of cold water, i)hieed on the fire, and boiled until nearlj'
soft. They are then taken out, each Chestnut rcceivintr a small silt on the
rinrl with a knife, after which they are put into a large flat pan (an ordinary
frying pan would do) and tossed over a glowing fire until they become dry
and mealy. — Dietetic Reformer.
Prunes a la Russe. — stew l pound of Prunes with a little sugar and water
till they are quite soft; take out the stones, crack them, and put back the
kernels; then line the inside of a mould (first decorated with Fptit Almonds)
with the Prunes, and keep ou pouring in a little jelly (a small breakfast-
cupful of jelly or d-ssolved gelatine) to make the whole turn out. It luay be
made in a mould with a hole, which should be filled with whipped cream. — S.
Cucumber Vinegar (for Fish and Salads).— Take fresh Cucumiters as
free from t-eeds as possible, wipe thorn and cut them into thin slices into a jar ;
sprinkle fine salt and plenty of pepper between the layers, and cover them with
boiling vinegar. Secure them from the air, and in a month or six weeks the
vinegar may be poured off clear into clean bottles, and closely corked. A little
Chili vinegar improves the flavour of this preparation, and some persons slice up
a mild Onion or two along with the Cucumbers.
To Preserve Fruits for Years.— Take wide-mouthed bottles and fill them
with Currants, Cheriies, Gooseberries, Raspberries, or Strawberries. Cover the
mouths with thiu muslin, and place them in a kettle of warmish water, not above
the necks of the bottles. Place them over the fire, and boil for twenty minutes
after the water first bubbles. Now take them out and cork them tightly,
putting sealing-wax made of resin and tallow (two parts resin to one of tallow)
all over the corks and necka of the bottles. Set them in a cool dry closet iu a
cellar, heads downward, and the fruit will retain its flavour perfect!}-. —
S. O. J.
CoolcingPeas-— J^o vegetable depends more for its excellence upon good
cookmg than Peas. Have them freshly gathered and shelled, but never wash
them. If they are not perfectly clean, roll them in a dry cloth; but this is
seldom required. Pour them into the dry cooking dish, and put as much salt
over them as is required ; then pour on boiling water enough to cover them ;
boil them fifteen minutes if they are young ; no Pea is fit to cook which
requires more than half au hour's boiling. When done, put to a quart of Peas
three tablesponnfuls of butter, and pepper to your taste. Put all the water to
them in which they were boiled. The great mistakes in cooking Peas arc in
cooking too long, and in deluging them with water.
96
THE GARDEN.
[Aug. 2, 1873.
THE KITCHEN GARDEN.
BROCCOLI AND POTATOES.
In- o-ardens of limited extent, and even in some large places
where the demand for vegetables is great, it is not always
couvenient to set apart, and retain till wanted, large quarters
for each kind of vegetable. In many places, in short, one crop
has freqnently to be planted before the previous one has been
removed, and success or failure in this kind of croppmg
deiiends altogether upon the amount of manure supplied. For
years past I have grown a good portion of our Broccoli aud
winter greens between the rows of the Potatoes, and the
very hardest pieces have always been selected for the Broccoli;
for the firmer the laud, the better they stand the severity of
the winter. They also come into use more regularly in rota-
tion in their several seasons, and form larger and closer hearts
than if planted in less compact soil. Broccoli planted in
newly-dug ground will proljably run up quickly into luxuriant
stalks and leaves, and the uninitiated may think they are
looking well, but they will never make fine hearts, neither
can they be relied upon to come in at their proper season; the
chances are they will throw up little buttons some time during
the autumn and early winter, and succumb to the first severe
frost. But in firm laud tho growth is not hurried, the tissues of
the plant are built up firmly and, if the land is in good heart
from having been well manured for the previous crop, there is
no lack of strength and robustness, and such plants will go
through a vei-y sharp winter indeed without any other protec-
tion than drawing the soil well round the stems after the
Potatoes are taken up. They must, however, have plenty of
room to grow. They will occupy, with advantage, a much
larger space individually than is usually allowed them.
Supposing two rows of early or second early Potatoes are
planted from 20 inches to 2 feet apart, there should be two
rows of Potatoes between every two rows of the Broccoli,
which will place the rows of Broccoli about 3 feet 6 inches or
4 feet apart, and this distance is not too much, as it gives
both crops plenty of room to develop themselves. The
Potato tops should be turned from the Broccoli to the un-
occupied space between each two rows of Potatoes. _ The
best Broccoli we had this spring were planted about this time
last year with a crowbar; the holes were filled in with _ fine
soil, and afterwards a thorough soaking with water was given,
which was the only attention they received. E. Hobday.
CAULIFLOWEB.
In hot dry summers, it is often difficult to produce really good
Cauliflower. If May and June are not scorchmgly hot, the
earhest batch may turn out, as they have done this year,
unusually good; but, under ordinary circumstances, as the
summer advances they either flower prematurely, or, if the
plants attain to their full size, instead of foi-ming close white
hearts, they produce open unequally-shaped heads. _ For this
the best i-emedy is manure and moisture. Irrigation, when
applied to soils liable to burn up quickly, is a great source of
fertility ; but when it has to be carried" out by means of the
watering pot, it is a very fatiguing and expensive operation.
There will probably come a time when most gardens will be
fitted up with convenient watering apparatus, so that in the
distribution of this necessary element, one man will be able to
do the work of half a dozen in the old-fashioned way. In
unsuitable soils the best plan to ensui-e a supply of Cauli-
flowers during the hot months, is to select the coolest piece of
land that is available for the May and June sowings, dig out
trenches the width of the spade aud 1 foot deep, in the
direction in which the rows are intended to run ; put in the
bottom of the trenches 6 inches of rotten manure, if so much
can be spared, tread the manure down firmly, and fill in with
soil to within 3 inches of the top ; press the soil down with
the head of a rake, so as to have a tolerably firm seed bed,
draw a shallow drill along each trench, and sow the Cauli-
flower seed thinly along the centre. When the plants appear,
thin them out to 15 inches or 18 inches apart. As the plants
advance in growth, draw a little soil around their stems, and
mulch with manure, Grass, or anything suitable that is at
hand. Such plants will grow on unchecked, and, if a watering
should be necessary, being planted in trenches, the plants will
get the full benefit of it. Another mode of planting Cauli-
flowers or other green crops, such as Brussels Sprouts, &c.,
where a maximum result is desired, is, after the land has been
marked out in the usual way with a line, to dig out holes
about a foot square, and rather more deep, put a good spadeful
of rotten manure in the bottom of each hole, return the soil,
press it down with the feet, and dibble a plant into the centre
of each space so treated. This of course must be looked upon
as a special preparation for a particular crop, and in a soil with
which it is difficult to deal. I have cultivated sandy loams
which might be m:inured and dug in the hottest weather
without any necessit}' to feel uneasy about obtaining the
necessary solidity, for the first shower or a good watering would
expel the air, settle the soil, and the plants would commence
growth immediately. But other soils ai-e quite different. I
have known places where, if the laud had been dug deeply in
summer, it would be altogether useless for immediate
planting ; and it is under such cu'cumstances that the plan of
digging trenches for such crops as late Peas, Cauliflowers,
French Beans, etc., and placing the manure in the bottom of
the trenches is so peculiarly beneficial. As a rule, never dig
rank manure into an}- land that dries quickly, except in the
autumn. Veitch's Autumn Giant is a good useful Cauliflower,
and the Walchereu may be relied on for all seasons. E. H.
EVILS OF GROWING VEGETABLES AMONGST
FRUIT TREES.
It is a bad plan to permit large overgrown fruit trees to stand in
quarters of the kitchen garden, which ought to be solely devoted to
the cultivation of vegetables. Who has not noticed the difference
in the produce of vegetable crops, when one part has been over-
shadowed by wide-spreading fruit trees, and the other exposed fully
to the influence of solar light ? When under trees, the rains, the
refreshing dews, free circulation of air, and other agencies, are
prevented from acting in a manner conducive to free growth. Fruit
trees, whether standards, dwarfs, or espaliers, if growing on ground
devoted entirely to their cultivation, can be pruned, root-pruned,
dressed, and trained, and receive all requisite attendance, without
interfering with vegetable crops. I have often been grieved to see
the havoc made amongst vegetables in gathering fruit from trees,
some requiring a thirty or forty. round ladder to reach their tops,
thus causing the vegetables to be broken down, and the ground
injuriously consolidated for many yards around. Again, when fruit
trees are growing by themselves, their roots do not receive such
injury as is necessarily the consequence when the ground has to be dug
or trenched in order to prepare it for the growth of vegetables. The
application of stimulating manures, necessary for the successful culti-
vation of vegetables, is another source of evil to fruit trees, causing
a great luxuriance of growth, and consequent barrenness. The remedy
for all this is simple : plant fruit trees in appropriate situations
by themselves. Give vegetables the same chance, aud the results
will prove satisfactory. Of course it requires time to remedy the
intermixture just referred to. The cutting down of frnit trees must
of necessity be progressive, and should always be executed by first
removing the more worthless kinds, and such as have become can.
kered and barren. But young trees should be planted at once, in
proper situations, and brought into a bearing state as soon as pos-
sible. In the formation and planting of new gai'dens, this point
should be especially attended to ; as then the evil may be prevented
from ever occurring. I have no doubt that most gardeners have felt
the annoyance of which I complain, and some are anxious to remedy
the evil, but have existing prejudices to contend with on the part of
their employers, who will not allow trees, although absolutely
cumberors of the ground in many cases, to be cut down. I hope,
however, in due time that these prejudices will yield to sounder
judgment, and that we shall see the time when orchards will become
sirictly such, and the vegetable department be permitted to enjoy
the full influence of solar light, rain, and refreshing dews. A.
Potatoes Proscribed- — Several German writers predict that nations will
deteriorate in physical and mental characteristics it Potatoes become a principal
article of diet, the celehrated Carl Voight says that " the nourishing Potato
does not restore the wasted tissues, hut makes our proletarians physically aud
mentally weak." The Dutch physiologist. Mulder, gives the same jmltcment
when he declares that the excessive use o£ Potatoes among the poorer cUlsscs,
and coffee and tea by the higher ranks, is the cause o£ the indolence i .'
nations.
Aug. 2, 1873.]
THE GARDEN.
97
BARGE'S ZIG-ZACt GAS-HEATED BOILER.
This ingenious invention for heating small greenhouses and
conservatories consists of a very small gas-heated boiler, at-
tached to hot-water pipes, the boiler being so constructed that
by means of a paii' of minute gas burners, aTid with a remarlc-
abl}' small consumption of gas, a considerable amount of heat
is generated. The boiler does not contain more than about a
pint of water, and is so made that the heat is detained in the
midst of the water-charged plates long enough to become
wholly absorbed by them, and there is absolutely no waste. A
small flue pipe carries off the products of combustion, and as a
proof of the almost entire utilization of all the heat generated l:iy
the combustion of the gas, this pipe is scarcely warmed. At-
tached to the little boiler is about 30 feet of pipe, through
which the hot water circulates until it rises at last into a flat
double-bottomed tank, the bottom of which is covered to the
depth of about I3 or 2 inches with water. Tlie hot water
coming into this from the pipes soon warms the whole tank,
until the sand (or other plunging material) on the top can be
kept at a tempei-ature of from 65° to 80°, and as it contains
about four square feet of surface, it is used for purposes of
propagation. The boiler itself is made of copper, 23 inches
square, and about 0 inches long, enclosed in a cylinder which
le.wes about half an inch all round it. The whole is then on-
Zig-zag gas-beated Boiler.
closed in an outer cylinder, also of copper, with a half- inch
vacancy between. The object of the two cylinders is to pre-
vent the gas being put out at any time by a down draught (the
great drawback to all gas boilers hitherto constructed). The
inner cj'linder, within which is the boiler, can only be affected
by an upward draught. If by any means a draught should Ijlow
down the flue pipe, it impinges upon the top of the inner
cylinder, and passes out between that and the outer cylinder,
and thus leaves the gas undisturbed. In these times, when
every little garden has its plant-house or conservatory, we
cannot, perhaps, do our readers better service than direct
attention to this cheap and ready means of heating, This
boiler, which is manufactured by Mr. Barge, Clnirch Plain,
Yarmouth, is made in two sizes. What is called the small or
No. 1 boiler will heat from 30 to 40 feet of 1-inch wrought
iron pipe, with a consumption of about 3 feet of gas per
hour ; to facilitate getting up the heat cjuickly, four burners
are fixed to the boiler, but when once heated it only requires
two burners to be kept alight. The same remarks apply to
the larger or No. 2 boiler, with this exception, that it will heat
from 25 to 30 feet of 2-inch wrought iron pipe, with a con-
sumptiou of about G feet of gas per hour. To this boiler are
attached six burners, but when once heated the heat can be
maintained by using only three Ijurners. These boilers are
so constructed that they can easily' be fixed by any ordinary
mechanic, and they can be set either inside or outside, the
house, but the flue pipe must be carried to the outside and
must not ))e smaller in diameter than the nozzle or outer
cylinder. Soft or raiu water sliould be used for feeding the
boiler and pipes.
PUBLIC GARDENS.
A NOBLE STATE PARK.
In and about this metropolis, within a radius of ten miles,
2,000,000 people ai-e struggling for existence and the right to
dwell on a few square feet of ground. Within 200 miles of us,
and easily accessible, there is a region of several thousand
square jnilcs, whose only permanent tenants are wild animals
and men scarcely less wild, who live by hunting them. It
used to be known as John Brown's Tract ; more lately it has
become customary to call it by the name of its mountain
range, simply " The Adii'ondacks." In it a few citj' families
have, in very recent years, found summer solitudes at one or
two settlements ; a few entertaining letters and books have
sketched some prominent features of the region ; but for the
most part it is as unknown to us as the continents of the
geological eras^
When the hright day-star, from his burning throne,
Shone o'er a thousand shores, untrodden, voiceless, lone.
It is, however, by no means desolate ; it is a land of mountains,
lakes, and forests, and is deeply interesting alike to profes-
sional naturalists and the mere lovers of nature.
Mr. Vei'planck Colvin, a citizen of Albany, New York, has a
penclicDif for this wilderness. He has travelled much in it,
and surveyed it instrumentally, chiefly as a labour of love.
About a year ago the New York Legislature appointed a Com-
mission of State Parks to inquire into the expediency of
making the Adirondack region a public park. Mr. Colvin is
one of the commissioners. A small appropriation partially
paid the expenses of a more thorough survey than had ever
been made before ; and Mr. Colvin has thus been able to'
ascertain several errors in previous descriptions, so important
that they entirely change the map of the region. The sur-
veying party went up and down the sides of mountains, which
are so. closely packed that, from one of the more importans
stations, sixty measured horizontal angles represented at
many visible peaks, each accessible only through track-
less woods, vith no sign but the compass for a guide.
Mountains are there, from 3,000 to 4,000 feet in alti-
tude, as yet nameless and unascended. Even the most
rugged and mountainous portion of this wilderness is
but a day's journey from Plattsburgh, a large town, reached
by steamboats, on Lake Champlain. Yet is the solitude of
the region unbroken. Even its romantic waterfalls are not
yet spoiled by modern names. On the western side of Wallface
Mountain, where the brooks trend to the Raquette River, the
explorers, wandering through a marshy forest, hazy with
thick, bewildering, driving clouds, at an altitude of 3,131 feet,
came upon a lake of large size, not indicated on any map,
whose shores had probably never before been visited by
civilised man. " It was a wild, unearthly place ; and, in reply
to the subdued, muttered words of the guides, came the
sudden snort of a deer as he fled at our approach." In the
successful endeavour to ascend Mount Seward from its eastern
face, it was found that previous travellers had mistaken for
that mountain what was really the summit of another, known
as Ragged Mountain. Between these mountains, and at its
lowest part, 3,0-50 feet .above sea level, is a gorge a thousand
feet in depth, filled with forest, the ledges on its cliffs gi-een
with Mos.s and stunted trees. The Indians have named this
Onluska Pass—" the place of shadows." Mount Seward was
for the first time ascended in 1870, by Mr. Colvin. That
ascent was made from the south side. The height had pre-
viously been estimated at 5,100 feet. Mr. Colvin's first
measurement brought it down 050 feet; th.at of 1872, with
far more accurate instruments, still further reduced its height,
98
THE GARDEN.
[Aug. 2. 1873.
determining it as 4,34'8 feet. This mountain, a fair type of
the rest, is Labradorite rock or hypersthcne granite; frag-
ments from its summit exliibit crystals of opalescent feldspar,
and magnetic iron occurs throughout in scattered masses.
Travel in this wilderness embraces such incidents as we find
in Cooper's novels. Indian guides are requisite. A canoe is
the only cr.aft to ascend the Raquctte, a river so tortuous that
a profane myth declares that the world could liave been made
in five days, had not a sixth been occupied in creating the
crooks in that extraordinary stream. Each of the party is
armed with a hunting knife and a revolver. Three days' pro-
visions are carried in a pack. Prepai-ation has to be made
against accidents as well as against hunger, though only from
the latter do Mr. Colvin and his assistants seem to have
frequently suffered. A hatchet to " Ijlazo " the path by cutting
a mark on the trees about every .i>0 or 100 feet, forms a part
of the guide's equipment. At night the party are wrapped in
heavy blankets, with the roots of trees for pillows and the
forest for a canopy, and with a fire glowing at their feet.
Sometimes a shanty of Balsam boughs is improvised ; some-
times one of logs left by some hunters, or a bark wigwam of
departed Indians, is found and made serviceable. In one
instance the shanty catches the sparks of the camp fire, and
the occupants are burnt out in the middle of the night as
effectually as if they had been at Chicago. A deserted ironworks
offers one night's shelter; the " camp " of a hospitable ti-apper
on a lake shore at 1,700 feet altitude furnishes another.
Wood-craft is called into requisition, and otherwise inaccessible
cliffs are scaled by using the rope-like roots of trees. Canoes
are constructed on the spot to navigate lakes that white men
have never seen before. Wild animals approach the sleepers
by night ; bones and fragments of deer killed and torn to
pieces by panthers are discovered in the morning. A tree is
noticed whose bark and wood bear marks of the claws of some
savage beast. Abundant traces are found of bears which feed
upon wild Ijei-ries in the open glades. Near the base of
Mount .Marcy a noble deer-honud that had evidently lost his
way and his owner joined the party; no deficiency of provi-
sions, no hardships ot ascent and descent discouraged the new
comer. He proved a permanent acquisition.
The carpet of this wilderness is a deep, wet, sphagnous
Moss, like wet snow or a sponge filled with ice-water, that
keeps the feet of travellers uncomfortably cold. To procure
excellent drinking water, it was only necessary to pull away
the Moss. AVith a rubber blanket spread upon it, this green
carpet became a delicious mattrass for the nigVit. In summer
the level Moss swamps have the ap])earancc of velvet ; in
winter they are liable to be mistaken for lakes. These peaty
masses contain the sources of our rivers. When the forests
are cut down the ]\Ioss withers and disappears ; when the
woods take fire, the Moss as well as all the soil which can
support vegetation (being in fact a mei'e humus), is destroyed;
nothing but the bare rocks remain. The writer was credibly
informed last year that during the great forest fires in that
region a large surface of rock was intensely heated, so that
when rain fell upon it a sort of explosion took place, rending it
into fragments. G reat fires are usually due to the carelessness
of camping parties, and their eft'ects are irremediable. Bald
Mountain is a desolate monument of one of these fires ; its
sides are ghastly with crundjling trtmks of burned trees.
Principally to fire and the axe must be attributed the recog-
nised diminution of water supply in the principal rivers and
canals of the State of New York, already ottering serious
obstructions to commerce. But there are also seen large
spaces where the growing timber seems to have suffered an
unaccountable blight ; districts, once covered with noble
Spruce trees, where now there is only dry rot and decay.
There are other spaces where " wind-slashes" have prostrated
all the trees. The population of this region, except as to the
few settlements favoured by summer visitors, has been for
years gradually diminishing, and there are many hamlets
long since deserted. The great West has offered a more
profitable field to the hardy hunters and trappers, who alone
could find in the Adirondacks the means of supporting life.
Great were the successes of the present exploration. Where
three large lakes were laid down upon the maps, it was found
that but two existed, and those of a radically different form.
Thousands of features of the wilderness — mountains, streams
lakes — had been misplaced or totally omitted. Mount Marcy,
the summit and centre of the Adirondack range, was fouiul
to be miles away from the locality assigned to it. ]\Iount
Whiteface, by this and a previous survey, was determined as
2,200 feet higher than originally described. Snowy Mountain
is a hitherto unnamed, unknown peak (whose locality in the
maps appeared as a level plain), which Mr. Colvin ascended
and measured as 3,8.59 feet above tide-water. The guides
proposed to call another nameless mountain, of similar height,
after Mr. Colvin. The true source of the Hudson Kiver was
discovered and correctly mapped. It is a lake to the south
of Mount Marcy, and is 1,400 feet higher than the lakes
hitherto regarded as the highest sources of New York's
greatest river. The preservation of this mountain region as
a public park will prove a measure of the highest practical
wisdom. W. WvcKOi'r.
Nein Yoi-l-. ^
[This article was sent to us accompanied by a sketch of a
beautiful scene in the district to which this account refers.]
WORK FOR THE WEEK.
PRIVATE GARDENS.
Conservatories. — Although most kinds of indoor plants will
now have completed their growth, they should nevertheless still
receive abundance of water, be kept far apart to prevent crowding,
and have plenty of ventilation. Snch as are in flower on front
stages will still be benefited by a little shading. Amongst
plants at present in bloom are — Passion-flowers, Hydrangeas,
Fuchsias, Pelargoniums, Begonias, Campanulas, Carnations, Ileaths,
Clerodendrons of the Kajmpferi section. Lilies, Petunias, Mitraria
coccinca, Tritonia aurea, Heliotropes, shrubby Calceolarias, Lobelias,
Leschenaultias, Agapanthus umbellatus, Hippeastrums, Vallota par.
purea, Witsenia corynibosa, late blooming Clematises, Vinca ocnlata
red and white, Lantanas, Bouvardia angustifolia and Vreelandii,
Lasiandra macrantha, Franciscea eximia, Achimenes, Gloxinias,
Lapagerias, Roella ciliata, AUainandas, Asclepias curassavica, and
others. lutrodnce from frames, pit.s, and greenhouses successions of
flowering and fine-leaved plants, and those turned out to accommo-
date them, if annuals or biennials, and seed sowing is not an object,
should be discarded at once ; perennials should be retained, and
have their flower spikes cut off, and the plants placed on north
borders, or if necessary potted and placed in frames. Greenfly,
thrips, mealy bug, and scale must be vigilantly searched for and
destroyed.
Soft--wooded Greenhouse Plants.— Re.pot and place in pits
some zonal Pelargoninms for late blooming, and pot off rooted
cuttings of show varieties. Keep up a succession of Fuchsias in
flower, and thiu out the exhausted shoots of large plants and those
used as climbers, so as to always have a good stock of young shoots.
Of Gomphrena globosa have a good stock of plants, both in flower and
coming forward ; they may be treated like Balsams, but less libe-
rally, and should be protected from heavy rains. Preserve some of
the best flowered Balsams for seeding purposes ; keep plants of them
for late blooming gradually shifted as they require it, and keep the
flower.bnds picked off until a short time before they are required to
open. Balsams, as well as Cockscombs and other Celosias, should be
grown in cool pits, with the sashes removed during the day and
replaced, but tilted up, at night. Sow Mignonette in pots; thin out
advancing plants, and shift them, if necessary, into larger pota
without injuring their roots. Sow the latest batch of hybrid Calceo.
larias, and prick off or pot singly plants from previous sowings.
Cineraria seedlings or offi-sets should be shifted when necessary,
using a rich soil for the purpose, and place the plants on a layer of
gravel or ashes, in a frame with a north aspect. Pot on Chinese
Primroses, nsing a light, rich soil, and pinch and grow on moderately
Bouvardias for winter blooming. Keep hybrid herbaceous and other
Begonias as near the glass as possible, and shade them a little from
bright sunshine. B. Weltoniensis is one of the best compact autumn
blooming plants which we possess. When Begonias become pot
bound give them a little manure-water occasionally. Propagate
this class of plants by means of seed and cuttings ; bnt be careful
not to cover the cuttings with a bell or hand-light, as they
strike better without such assistance. Young Hydrangeas for
September blooming should be kept moderately close and well
watered ; but old stocks that were potted in spring and since
plunged out of doors, or which, having their roots cut round, are now
lifted and placed in large pots, will also yield a great quantity of late
Aug. 2, 1873.]
THE GARDEN.
99
blooms. Pot a few plants of the common and larger-growing
varieties of Musk in rich soil, and grow them against a wall
with a north aspect, for blooming between September and
Christmas. Keep the different varieties of Monochaitum in
a growing temperature, and pinch them in no longer. Give
Chrysanthemums plenty of manure-water, and take off and
strike a few flowering points for dwarf plants. Tall plants produce
the best single blooms, and pyramidal or mushroom trained ones the
greatest profusion of flowers. Nerines that have done blooming
should be kept moderately dry ; and Cyclamens should be examined
and watered a little more liberally than they have been, Lantanas,
particularly one-year-old plants, if kept pinched until now and grown
on moderately, will have formed good plants that will continue
flowering for a long time. Keep succession plants of Coleus in open
frames, merely protecting them from wind and rain ; in this way
they grow freely and stubbily, and seldom require pinching. A few
Coleuses may be propagated for keeping through the winter, as
young well-hardened or half-starved plants keep better than old ones,
and in si>ring under exciting treatment they readily take to
growing and yield plenty of cuttings. The same remarks
are equally applicable to Iresines, Centaureas, and Alternantheras.
Lilies, as soon as done flowering, should be placed in a sheltered posi-
tion out of doors, and watered a little until their stalks have
withered, when the pots may be laid on their sides to prevent wet
getting to their bulbs. Treat succession plants liberally, as well as
those of Campanula pyramidalis. Where Dahlia imperialis is grown,
the plants should have been kept out of doors from June till now, and
then introduced into a littlo heat, when they will soon expand their
flowers. Salvias form excellent winter-flowering plants, and old
plants may be started now for that purpose, and young ones for
winter and early spring nse.
Stoves. — Hero, as in other plant houses, our chief object should
be to get the wood well ripened. Ventilate well in the tirst part of
the day, close early, and shade moderately. Train out the shoots of
Dipladenias along the roof. Store away in dry places Achimenes
and Gloxinias that have flowered early, and grow on moderately
Gesneras of the Exoniensis section. Transfer such AUamandas as
have come well into bloom to the conservatory, where they continue
longer in perfection thau in warmer quarters. Thin out the shoots of
BougainvillBeas as soon as the flowers are shed, preserving only such as
are necessary for next year's work. Keep AphelandraRoezlii in a grow-
ing condition ; this is one of the best and most showy of winter.bloom-
ing plants. Some of the earliest started Caladiums may be permitted
to go to rest, as may also early bloomed plants of Clerodendron
squamatum, &c. Plants of Euphorbia Jaoquiniajflora and Poinsettia
pulcherrima should "be encouraged to make growth, and should be
kept near the glass. The general stock of young plants may be
re-potted and kept growing a little throughout the whole year. Libonia
floribunda and Sericographis Ghiesbreghtianashould now be permitted
to grow without further pinching ; they will form good blooming
plants for winter use. Preserve a young stock of Torenias, Pentas,
Scutellarias, Centradenias, Thyreacanthus, &c., as well as of fine-
leaved plants for decorating the front stages, baskets, and apart-
ments. Most of the stove plants may now be increased by means of
cuttings made of the half.ripe wood, as well as from seeds. Keep
Gardenias in a vapour-bath, a mode of treatment that applies equally
well to the Eucharis amazonica, and to Marantas and Alooasias.
Stove aquariums should be kept clean from Conferva3, as well as
from the decaying leaves and flowers of Nymphajas, Nelumbinms,
and other aquatics.
Orchids. — Amongst such as are now in flower one of the most
showy is Aerides quinquevulnerum. The chief object to be aimed
at now must be the maturation of the pseudo.bulbs, and for that
purpose the plants require plenty of light, and should be set
pretty far apart. Plenty of water must still be given at the root,
overhead, and in the atmosphere, and attention must be paid to the
eradication of all insect pests. During warm weather, iire.heat may
be dispensed with even in the East Indian house, and such plants
as Masdevallias, Odontoglossnms, Miltonias, &c., grow much better
at this season without than with it.
Perns. — While the weather is fine, fire-heat may almost be
dispensed with, provided Ferneries containing tender plants are shut
up early. Shading should still be used during strong sunshine, for
the young fronds are yet tender and the sun's rays powerful.
Abundance of water must be given at the roots, and a gentle
syringing overhead to Aspleniums, Polypodiums, &c. ; but Adiantums,
Nothochltenas, and Gymnogrammas prefer having their leaves kept
dry. A moist atmosphere must be maintained, especially in the
tropical Fernery. Thick shading must be used in the case of filmy
Ferns, which, if in cases, may be assisted by green gauze in addition
to the ordinary canvas outside, or a thick coating of paint may be
rubbed over the glass outside. They must be kept cool and in a
moist atmosphere, and gently dewed overhead daily. Take off and
wipe the bell-glasses used for covering them every day, or wipe the
glass inside the cases, so as to preserve a sweet and genial atmo-
sphere. Greenhouse Ferns require to be kept cool and in well
ventilated houses or pits, and hardy Ferns in pots should be placed
in frames having a northern aspect, or they may be set against a
wall having a similar position. Seedling Ferns, which may now bo
picked up on the surface of pots, damp walls, paths, old stages, and
amongst Orchids, should be selected, potted, or inserted in wire
baskets, or they may be left where they are, for yielding fronds for
associating with cut flowers during winter and spring. The usual
routine of sowing and pricking off these must be attended to, as well
as the re-potting of all seedlings, which should be kept in a quick-
growing condition until they are twelve months old, by which time
they will have become good specimens.
Azaleas. — The eai'liest Azaleas should now have completed their
gi'owth and formed well-developed flower-buds ; therefore, remove
them to cooler quarters that are light and well ventilated. Water
them plentifully at the roots, but not overhead, aud maintain a moist
atmosphere by spilling plenty of water about the floor and on the
stages. Indeed, towards the end of this month all the plants, both
early and late, should be transferred to cooler houses ; but on no
account put them out of doors. Pick off withered leaves, and destroy
thrips, scale, and any other depredators that may make their appear-
ance. No more pinching of the shoots should be done now ; on the
contrary, the maturation of the wood should be the main object kept
in view. It is a curious fact, however, that young Azaleas may be
treated, for the flrst twelve or eighteen months after being grafted
and re-potted, as cool stove plants, with beneficial effects in the way
of securing a strong and rapid growth ; and, if properly attended to
in the matter of pinching, they will form excellent and stnbby plants.
Those plants that were grafted about the end of June and first of
July will now have taken well ; therefore, the ligatures should be cut
away, and the plants re-potted from thumb-pots — which are commonly
used for stocks that are to be grafted — into 60-sizcd ones, and still
kept moderately close. Proceed with the grafting of these plants, if
not already finished, as recommended last month.
Camellias. — Large plants of these, now that their wood is pretty
firm and their flower-buds well developed, should be placed out of
doors in shady sheltered places, and their pots should be fixed in
position by means of three or four stakes driven into the ground.
Syringe every fine afternoon, so as to keep them fresh and clean.
Such plants as are not placed out of doors should bo kept in cool,
light, airy houses, their leaves, if dirty, should be washed, and the
plants should be kept well watered. Young growing plants, if
necessary, may be re-potted, and also spring grafted plants. Tho
ligatures may in nearly all cases now be removed from the latter ;
lateral growths on the stocks rubbed off, and part of the points of
the stocks cut off if the scions are making good progress. Proceed
with the grafting of Camellias as directed last month, and propagate
an additional quantity of stocks of C. japonica from cuttings. If a
portion of a north wall in any cool house can be devoted to this sort,
its young shoots may be used every August for propagating for
stocks. A close frame or a very gently heated bed is the most
suitable place in which to strike them. If last year's cuttings, when
rooted, have been potted singly and grown on favourably since,
they may now be turned out into a cold pit, so as to get their young
wood well ripened. They will then be in a good condition for
" working " on next year.
Heaths. — Conspicuous amongst such kinds as are in bloom are
Mamockiana, Liudleyana, Massoni major, gemmifera, Anstiniana,
tricolor and its varieties, Douglasii, Paxtoniana, ampullacea, Williamsii,
rubens, retorta, Savileana, vestita rosea, ventricosa tricolor, jubata,
Aitonlana and its varieties, aud several others. Pick off decayed
blooms, and encourage the ripening of the wood by fully exposing the
plants, either by plunging them out of doors in a bed of ashes, or by
keeping them in pits or frames that are well ventilated night and
day. No more pinching should be done now, unless it be to remove
any useless growths in the centre of large specimens, which growths
are generally very weakly and subject to disease. Do not water the
plants overhead, but supply them liberally at the root, and pour plenty
of water about the floor of the house or on the beds. Any young
plants that were pricked off three in a small pot in the spring may
now be potted off singly and placed in a cool frame.
Roses. — Cut away useless shoots and suckers, aud shorten
rampant aud encroaching growths. Give abundance of water during
dry weather, and in the first fortnight of this month the shoots that
have yielded their blooms may still be cut back to a few eyes, so as
to induce them to produce fresh flowering branchlets for late bloom,
ing. Old flowers should be removed as soon as they begin to fade,
100
THE GAEDBN.
[Aug. 2, 1873.
otherwise they have a littery appearance. Proceed with budding as
Bpeedily as possible, beginning with the Briar stock, which may be
operated on successfully until the end of the present month, and
tho Manetti until the eud of September. About the end of the fourth
or lifth week after budding remove the ligatures, if tho buds have
taken well, and do not permit any shoots to emerge from the stock
nndorneath tho inserted bud.
BATTBRSEA PARK IN 1873.
THE SUB.THOPICAL GAKDEN.
This will not be at its best until the end of the mouth. Cannas,
as on former occasions, form the bulk of several of the large
beds, and are intermingled with other subjects in a few of the
smaller masses. Considering that these plants are left, year after
year, whore they now are, with little further care than merely
mulcliing over their roots with leaves and litter, which is removed in
spring, and considering, too, their grand and showy appearance in
summer, it is surprising that they are not more extensively grown
than they are. The tall green-leaved sort, that forms the large
clumps, is C. Annei, counterparts to which arothe dark-leaved C. A.
discolor, and discolor floribnnda. C. Van Houttei is another free-
blooming, dark.leaved, moderate-sized kind, as is also C. Sellowii,
which is green-leaved. Prominent amongst other soft-wooded and
large-leaved plants used in this department are Ferdinanda eminens,
Solanum marginatum, robuatum, and Warscevviczioides, Udhea
bipinnatiUda, Wigandia caraocasana, Castor-oil plants, Tobacco
plants, green and variegated-leaved Maize, &c. The large and
curious leaves of Aralia spinosa are remarkably striking and
the presence of double-flowered plants of Datm'a arboiea in
bloom, Ficuses of different sorts, Monsteras, Sauseviera guineensis,
Melianthus major, Eucalyptuses, &c., give the whole a strikingly tropical
<aspect. Abutilons Thompsonii and Boule de Neige are employed
in beds here with good effect, as are also some dwarf plants of the
variegated Acer Negundo. Gladioli are lavishly intermixed with
other subjects ; and Erythrinas, particularly E. Crista-galli, are
extensively used for grouping, as well as for isolated specimens, and
are now coming prettily into bloom. Agapanthus umbellatus is here
largely used as a bedding plant, as is also the Vallota purpurea.
Sonchus laciniatus looks well when moderately dwarf ; and Draccenas
and Cordylines plaj' an important part in beds arranged amongst
other plants, or, if large, as single specimens. Of the New Zealand
Flax many plants are used here, the smallest being grouped in
beds, and the largest set out singly on lawns. The Rice-paper
plant (Aralia papyrifera), Acacia Lophantha, Griselinia macrophylla,
and similar plants, are employed to fill largo beds, which are
cari^cted with Heliotropes, Plumbago caponsis, Lantanas, Amaran-
tuses, dwarf Fuchsias, Pelargoniums, Violas, &c. Some beds are
filled with tall Fuchsias, which are just now in beautiful condition.
Amongst these P. Meteor is used as an edging, and when pegged
down close it answers that purpose exceedingly well. Among the
Coleuses, C. Verschaffeltii still stands in the first rank, but Brilliant
and Saundersii are also very effective. Centaureas of various sorts
are employed both in the flower-beds and as single specimens in the
borders ; one of these, C. Clementii, a strong-growing white-
leaved sort, survived out of doors during last winter, and is now
very pretty. The Coprosma Beaueriana makes one of the most
conspicuous and beautiful of edgings, and for that purpose succulents
arc also largely used. Sportsman Verbena and CEnothera macro-
carpa arc growing together as an edging, and have a pleasing
appearance. Amongst succulents employed for that purpose, are
the dwarf Echoverias, Sempervivums, Mesembryanthemums, and
Sedums ; and tall kinds, such as Echeveria metallica, Sempervivum
Donkolaarii, Cotyledon pulvcrulenta, &c., are used for mixing amongst
other plants in flower beds. Miscellaneous plants of different
kinds arc, as usual, scattered here and there on the lawns, their pots
being plunged so as to give them a more natural appearance. Pro-
miuent among them are Palms," Cycads, Musas, Dracsenas, Agaves,
Pomegranates, and others.
KOCKEKY AND AH'INE GARDEN.
The rockery, of which we gave an illustration in The Gardex
(see Vol. III., p. 207), is at any time well worth a visit, but nnfor-
tunately it is shut up from the public for a considerable portion
of the year ; it is now, however, open. Here may now be seen
Clematis Jackmani in glorious beauty, depending in graceful
festoons over the faces of the rocks, in association with Eccremo.
carpus scaber, which is flowering profusely, and growing
luxuriantly in a sheltered nook where it remains summer and winter.
Ivies of different sorts, Periwinkles, Sedums, Veronicas, &c., are
also now in full beauty. Not less interesting than the rock-work is
the Alpine garden, which is an excellent representation of what such
a garden ought to be. Here peaks of miniature rocks are surmounted
by the snow-like Antennaria margaritacea, and the Pine regions are
filled with Retinosporas, Junipers, Euonymnses, and similar shrubs,
together with an abundant groundwork of Saxifrages, Veronicas,
Sedums, and similar plants; amongst these are intermingled choice
Alpines and hardy herbaceous, as well as a great variety of green,
house, succulents.
CAKPET BEDS.
The carpet beds here are, as usual, particularly brilliant. Alter-
nantheras, especially amcena and magnifica, the variegated-leaved
Mesembryauthcmum cordifolium, Santolina incana and lavendula;-
folia, golden-leaved Feverfew, the variegated Lemon Thyme, small
Echeverias, Sempervivums, and Sedums; Lobelias, and a few
Pelargoniums arc the plants chiefly used for this kind of decoration,
and by means of constaut attention and clipping they can easily be
kept within proper limits. A great improvement in some of these
carpet beds is studding the groundwork with nice plants of Chamae-
peuoe diacantha, the silvery and curiously-prickly leaves of which,
together with the compactness of the plant, relieve and set off to
advantage the highly-coloured groundwork.
PERN GLADES.
The Fern glades this year are particularly attractive and tropical
in appearance ; one of them is in the form of an avenue, sheltered on
either side by Ivy. clad banks, from amongst which rise ornamental
shrubs, the whole being slightly over-arched with branches of trees,
that give shelter from stormy winds. Arums, Philodendrons, and
other tropical shade-loving plants also succeed well here. A grass
pathway runs through this avenue, narrow and undulated like a
"mountain track," and its interest is enhanced by the occur-
rence here and there of Ehopalas, tall Aralias, and other in.
door plants of that kind, in pots, being tastefully and harmoniously
associated with it, their pots being plmiged so as to give them what
they really possess — a naturalised appearance. The Ferns, consist-
ing chiefly of the Bird's Nest kind, Aspleniums, Male and Lady
Ferns, &c., are tastefully arranged on the rising ground on each side,
where they occupy conspicuous positions, and the small and feathery,
looking cues are set down at random, as it were, amongst tho grass.
The entrance to this avenue, as well as a dell contiguous to it, are
thickly furnished with Ferns of different kinds, Anthuriums, Philo.
dendrons, Colocasias, and other Aroids, as well as with Alpinia
nutans. Palms, and Cycads of many sorts. Besides these there are
likewise tall India-rubber plants, Dracaenas, Aralias, such as A. longi.
folia and leptophylla, Cheirostemon platanoides, some flue specimens
of Strelitzia augusta, the wonderfullj' large-leaved Cocoloba nvifera.
Yuccas, and similar plants. Old tree Fern stumps about 2 feet high,
surmounted by Platycerium alcicorne, the stumps being covered
with Cissus antarctica, form here handsome objects ; and bordering
a walk near the rockeries is another Fern bank, the constituents of
which mainly consist of various plain and crested forms of Scolo.
pendriums. Lady Ferns, &o., set in a carpet richly embroidered with
plants suitable for such a purpose. Here, too, may be seen not only
Ferns, Cordylines, little Palms in the way of Chama3rops, &c., but
also a numerous assortment of shade-loving carpeting plants.
SIIRDBBERIES AXD BORDERS.
Trees in the shrubberies generally look well, particularly the
Gleditschias, Maples, Elms, Robinias, &c., but the Fern. leaved
Birch, graceful though it still is, has lost already much of the fresh,
nessandbeanty whiohit had iuMay. Ligustrum japonicum is in all
cases loaded with flowers ; and among other charming hardy shrubs
are the Hypericum elatum and Nei^alenso, just now in great beauty.
Wo likewise noticed a. very fine variety of the double pink-flowered
Bramble, the blooms of which in the distance, look like so many clusters
of miniature pink Roses. Conspicuous amongst subjects of larger
growth is the variegated Acer Negundo, whose white heads have
a grand effect against a back-ground of green. In front of tho
shrubs are Dahlias, Cannas, Chrysanthemum pinnatum, several mis-
cellaneous hardy herbaceous plants, and all the banks are furnished
with bedding plants, arranged more or less in the ribbon border
fashion. The finest features amongst the hardy border plants are
the Yuccas, of which there are several individual specimens, as well
as groups at present in bloom. Y. gloriosa is perhaps the finest, but
Y. flaccida is also in great perfection, as well as a row of Y. filamen.
tosa in a border ; these were transplanted out of pota in May, they
are now all blooming freely.
The flower-beds around the refreshment-rooms on the water-side
are well filled with various-leaved Pelargoniums, Iresine Lindeni,
and Alternantheras, forming the principal boundaries of the pattern.
The long beds near the west entrance are finely furnished, and
although some of them are on the massing principle, an infinite
variety seems to prevail in them. Here Bouvardia Vreelandii and
angustifolia are used with advantage, and a grand addition to our
rosy-purple dwarf flowering plants is Lobelia Omen, that blooms
freely, and strictly retains its compact habit.
Aug. 2, 1873.]
THE GARDEN.
101
MACROZAMIA COB.ALLIPES.
This very distinct and beautiful C3Tad has been lately inti'o-
duced by ]\Ir. Bull from New South Wales. It is a dicecions
plant, both male and female having flowered in Mr. Bull's
establishment at Chelsea, and from these the beautiful figure
given of it in the Bofaiiicnl Mcrja-iue was obtained. The
stem, as will be seen, is swollen or sub-globose and scaly,
bearing at its apex a divcrgant tuft of pinnate foliage, of a
deep green colour, the little stalk at the base of each linear
leaflet being of a bright red tint. When fully developed, as
shown iu the accompanying illustration, it forms a striking
object either in the greenhouse or warm conservatory, rivalling
in beauty the better known Encephalartos horridus and B.
caffer. It should be treated after the same manner as Palms,
accomplished gentleman, and now occapied by his relative, Dr.
Hamilton. In spring this tree presents a picture of floral beauty
which arrests the attention and admiration of every passer-by.
Later in the season, especially if it bo one like tho present, when
it has set well, the abundance, or profusion rather, of its fruit
rarely fails to arrest his footstep and challenge his astonishment.
That this is not to be wondered at may be inferred from the fact
that tlio year before last — a good fruit year — it bore somewhere near
3,000 Pears; last year the produce was almost nil; the present year
it exceeds all that went before, it being calculated that over 4,000
Jargonelles are j ust now hanging in thick clusters from its branchlets.
To give an idea of their profusion, we give an instance. Immediately
over ono of the lower parlour windows may bo counted a score of
Pears hanging from ouo spur, and within a space that the hands
would cover ! We mention this not as an example of what one
Macrozamia corallipes.
and like those noble plants it is both graceful and effective all
the year round.
SIR PHILIP CRAMPTON'S PEAR TREE.
In these days there is a good deal spoken and not a little written on
the subject of town gardening. The theme in both instances being
generally its ornamental, rather than its food.producing or utilitarian
aspects. It is very pleasant to hear of or meet with successful
examples of either, more especially as regards the latter, because
more rarely to be met with. In the matter of fruit growing there
is to be seen at the present moment in the very heart of this city of
Dublin one of the most noteworthy examples perhaps to be met with
in any town in the United Kingdom. We allude to " Sir Phihp
Crampton's Pear tree," in the front of 14, Merrion Square, North,
long the town residence of that most distinguished physician and
would like to see, but of the tree's exuberant fertility. For it is
much to be regretted that thinning is not attended to, and the
quantity of fruit reduced to a tithe of the number the tree is
allowed" to bear. If this were done the size and quality of the fruit
would be vastly improved, and instead of being intermittent, a crop
might be fairly calculated on every year. This remarkable Pear tree
was planted in its present situation many years ago by Sir Philip
Crampton. It is what is technically called a rider, having a straight,
clean, unbranched stem of 6 or 8 feet ; the first side branches
issuing at an elevation parallel with the top of the windows in the
basement story, between which it is planted, its roots being entirely
beneath the flagged floor of the front area. The btanches are
trained both perpendicularly and horizontally, as necessitated by the
architectural lines of the front, the greater portion of which is now
nearly covered by the tree, the uppermost shoots nearly
topping the bed-room windows on the third floor. Apart from
102
THE GARDEN.
[Aug. 2, 1873.
its associations with tlie name of one of the most distinguished
physicians and genial spirits of car time, or as an example of fruit;-
growing within a city, this tree might form a subject for some
thought on the part of the most practical or accomplished fruit-
grov\-ers. It affords a good specimen of what, in gardening parlance,
is called the extension system ; circumstances, as the tree progressed
in height, rendering close spurring or pruning out of the question.
The snn'srays never strike the surface beneath which the roots feed,
and that surface, instead of being open or porous, or otherwise
amenable to atmospheric influences, is hard and impenetrable, being
formed of heavy closely-fitting flags. Unless the roots have found
their way into the soil in the centre of the square, which is
problematical enough, the food supply must be meagre, and
by no means of a rich or dainty kind. Tet, with its cold hard
bed and stinted commons, Sir Thilip's brave old tree can put on
a garb of beauty in spring, and show a crop of Pears in autumn,
such as could not be seen on any tree of its kind in the best
garden in the country, where the border in material and condition is
entirely scion le regie, and the symmetry and handling of the trees
mathematically correct and faultless. We shall, however, let our
practical friends draw their own conclusions. — Irish Farmer's Ga^etie.
OPEN AIR VEGETATION.
From the commencement of this year I have, at stated periods,
had occasion to notice the progress of the open air vegetation
in the Koyal Botanic Gardens, Edinburgh, and to remark upon
its uniform lateness, as compared with last year. Even at the
present time these remarks hold good, more particularly with
rec'ard to herbaceous plants, many species being still a fortnight
behind their usual period of flowering, a circumstance tobe accounted
for in the first instance by the late and backward spring, and after-
wards by the drought experienced during the months of May and
June. Flowering trees and shrubs, although behind their usual
time, blossomed abundantly, but continued for a very short period in
a state of perfection, evidently owing to the long spell of dry
weather and the easteily winds which prevailed. Seed and fruit-
bearing trees tiud shrubs seem to promise well for an abundant crop.
This result I was scarcely prepared to expect, because of the long-
continued moisture of last summer and autumn, and the almost total
want of sunlight. These adverse circumstances, however, do not
seem to have in the least degree interfered with the proper ripening
of the wood, or the perfecting of the flowers and foliage of the early-
blooming trees. During no season do I recollect ever observing
to such an extent the luxuriance of the foliage of ornamental
and forest trees that is to be seen this year. Sycamores, Horse-
Chestnuts, Elms, Ashes, Oaks, and Limes — indeed I may include almost
every species of forest tree— are remarkable for their density. This
unusual luxm'iance of growth has, no doubt, been brought on by the
moisture of last year still remaining about their roots. Many shallow-
rooted shrubs and herbaceous plants have been suffering from the
recent drought, still it has not affected any of the deep-rooted trees
and shrubs. Conifers of every description have got over the brown-
ing noticed at the May meeting of the Edinburgh Botanical Society,
and are now richly clothed with new wood. The resinous smell given
out by them at this season of the year (particularly in the evenings)
is very sensible. Many consider it beneficial to health to be in the
neighbourhood of Pine forests during their growing season ; and the
modern system of freely planting villa gardens with Conifers is often
done because of their supposed health-giving properties.
jAJtES MoNab.
been stated, many fine specimens fit for planting to produce an imme-
diate effect. Among these may be named Wellingtonias, Araucaria
indiricata, A. Braziliensis, Pinus Cembra, P. Edgariana, P. lasiocarpa,
P. Piusapo, P. firma, Liboccdrus chilensis, Picea Pindrow, P. Nord-
mauuiana, Abies Williamsoni, A. Brunoniana,aud A. Morinda. Ghent
Azaleas appear to thrive well here, and Chameerops escelsa and
C. Fortunei also appear to be quite at home in one of the borders,
alongside of which are nice plants of Dracajna indivisa. The fruit,
tree department also forms a most interesting feature in these well-
cared. for nurseries. Being well sheltered by the great range of the
Wicklow mountains, the climate of the locality, aided by its proximity
to the sea, is very mild, equable, and well adapted for the successful
cultivation of the plants and trees just enumerated. W. S.
MESSRS. PENNICK AND CO.'S NURSERIES.
These nurseries, situated at Upper Kendalstown, Delgany, Wicklow,
have long been celebrated for the fine specimens of Conifers which
they contain, and also forthenice,clcan, well-grown examples of other
kinds of hardy trees and shrubs which grow so robustly in that part of
Ireland. They are situated in a neighbourhood not only delightful
in itself, but one which commands many charming views of the adja-
cent country, including, as they do, the Downs Hill, Bray Head,
Kendalstown Hill, and also the Greater and the Lesser Sugarloaf.
The village of Delgany was once the site of a monastery, now com.
pletely gone — not even a round wall being left standing. The nursery
grounds are situated about a mile and a half from the sea, of which
they command an extensive view. Greystones, at which is the
nearest railway station, is a rising and pojiular watering-place. The
demesne of Bellevue, which includes the Glen of the Downs, adjoins
the nursery grounds. The latter contain a spendid stock of young
Laurustinuses, Sweet Bays, Arbutus, Portugal Laurels, Box, and
different kinds of what are called American plants, such as Rhododen-
drons, Kalmias, Andromedas, &c. Among the Conifersc are, as has
CHINA GRASS.
The Government of India is making another attempt to pro-
mote the growth of China Grass. Its stalk contains an excellent
spinning fibre, and is covered with an outer skin or bast useful ia
paper-making. The difficulty has hitherto been to devise suitable
means for separating the fibre from the woody portions of the bast
at a sufficiently cheap rate to make the material command a ready
sale. The Government now offers to deliver in this country quantities
of China Grass, in its green state, to those who wish to experiment
upon it. The fibre will be delivered free of charge, and one or more
packages of 701b. each may be obtained on application at the India
Office. This plant is produced in large quantities in China, and is
made up into what is called Grass cloth, a more expensive, but stiffer
and less porous fabric than cotton cloth. The prepared fibre resembles
the finest qualities of Orleans cotton, but is much longer in staple
and looks more glossy. It combines the strength and firmness of
linen with the softness of cotton, and has a more silken appearance
than either.
LAW NOTE.
DECAYED CHERRIES.
Two fruit salesmen in James Street, Covent Garden, were summoned
before the sitting magistrate at Bow Street the other day to answer
the charge of selling to costermongers a quantity of unsound Cherries.
When condemning the fruit last week as unfit for food, the magistrate
decided that the costermongers who had displayed it for sale were
responsible ; but, on subsequent application, he reconsidered his
decision, and granted the present summons. The question was dis-
cussed at great length in court, and defendants called a man who had
sold the frnit to prove that the costermongers were informed of the
condition of the Cherries, and allowed to examine the baskets before
the sale. Fruit could not be kept sound for even a short period
during this weather, and that in question had just arrived from
France. The magistrate said that he did not think the defendants
had acted unlawfully — [oh !] — but considered it was the duty of the
Board of Works to investigate these cases at the fountain head. The
inspectors of health should examine the baskets of fruit at the ware-
houses of the salesmen, and one or more inspectors should be
employed solely for this pni-pose. The summonses were then dis-
missed.
COVENT GAEBEN MAKKET.
AuGrsT 1st.
Pi.r>rs, Anricots, Pc.irs. Ac, still continue to be imported from the Continent,
nint EntiU.-^h fruits, both hardy and tender, arc ?rood. and realise high prices.
Ve^'ctnble Marrows and French Beans are now abundant, and Potatoes are of
^^ood size and excellent quality, but amongst them arc symptoms of disease,
which has broken out both in Suffolk and Susses.
Prices of Fruits. — Annies, per doz., ed. ; Apricots, 28. to 4s. per doz; ;
Cherries, per lb., (id. to Is.' ed; ChiUes, per 100, 2s.; Cmrants, persieve, 33, 6d. to
6s. ; Figs, per doz., 2s. to (is. ; Gooseben'ies, per quart, 3d. to 6d. ; Grapes, hot-
house, black, per lb.. Is. 6d. to os. ; Muscats, 2s. to 63. ; Lemons, per 100, 8s. lo
Ite. ; Melons, each, 28. to 6s.; Xectariues, per doz., 6s. to los. ; Oranges, per 100,
10s. to 16s. ; Peaches, per doz., 12s. to 25s.; Pears, per doz., Is. to 2s. ; Pine-
Anples, per lb., 3s. to (is. ; Baspberries, per lb.,4d.to la.; Strawberries, per lb.,
Bd. to Is. 6d. ; Tomatoes, per doz.. Is. to 33.; Walnuts, per bushel, 6s. to 10s.
ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., 3s. to 63. ; Asparagn.«, per 100,
3s. to Bs. ; Beans, Kidney, per hair sieve, 3s., brosd, 25.; Beet, Red. per doz.. Is. to
2s.; Cabbage, per doz., 2s. ; Carrots, per bunch, 4d. to Sd. ; Cauliflower, per
doz., 3s. to 6s. ; Celery, per bundle, Is. 6d. to 2s. ; Coleworts, per doz.
bunches, 4s. ; Cucumljers, each, 4d. to Is. ; Endive, per doz., 2s. ; Fennel,
per bvmch, 3d. ; Garhc, per lb., 6d.; Herbs, per bunch, 3d. ; Horse-
radish, per bundle, 3s. to 4s.; Leeks, per bunch, 4ii. : Lettuces, per doz.
)s. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard and Cress, per punnet,
2d. ; Onions, per bushel, 4s. to 6s. ; button, per quart, 8d. ; Parsley, per doz.
bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per quart, 9d. to Is. fid. ;
Potatoes, per bushel, 4s. to 7s. ; PLadishes, per doz. btmches. Is. to Is. 6d. ;
Rhubarb, per bundle, 8d. to Is. ; Salsafy, do.. Is. to Is. 6d. ; Scorzonera,
per bundle, IB.; Shallots, per lb., 6d. ; Spinach, per bushel, 3s.; Turnips,
4d. to 8d. ; Vegetable MaiTOws, per doz.. Is. to 2s.
Aug. 9, 1873.]
THE GARDEJ7.
103
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
TuE Art itself is Nature." — Shakespeare.
THE GREAT MANCHESTER FRUIT SHOW.
The exhibition to be opened at Manchester on Wednesday,
September 3rd, will most assuredly be the greatest horticultural
event of the year; and not merely the largest and finest in
com]iarison with others recently held, or about to come off, but
in itself so extensive, and, there is every reason to anticipate, so
meritorious, that, like the Hyde Pari; display of art and science
in 18r>l,it will, no doubt, deserve the epithet of "The Great."
The schedule is something remarkable. In London it is cpiite
natural that royalty should gi\-e its right hand to such an
effort. Lancashire seems this time to run the metropolis
close, Her Majesty the Queen heading the list of patrons, and
subscribing £2o, and His Ro)-al Highness the Duke of Cam-
liridgc and the Prince of Tcck following the example. Of
titled personages, right honourables, M.P.'s, and others whose
influence and example have, no doubt, done good service to the
undertaking, there is a list, also, that a score of names would
not exhaust. The Earl of Sefton and the Earl of Derby appear
in it, of course; and these are followed, in turn, by the names
of nearly every one interested in practical horticulture within
many miles of the spot selected for the exhibition. The amount
of money to be distributed in prizes is no less than £1,-100 —
more than two-thirds of which large sum has been handed in
liy the patrons and promoters of the show, the remainder being
provided by the coimcil of the Manchester Botanical and
Horticultural Society, upon whom rests the responsibility of
the management of the whole affair. The society's work
has been done so well during the last eight years,
or since tlie Manchester exhibitions became a regularly
recurring annual event, that there is no need to look
for anything but their customary success. The grand
and commanding feature of thp Exhibition will of course be
that which was originally announced, namely, friiit in every
variety, and from every part of the world from which it is
possible for cultivators to send it. The schedule provides a
place for everybody, and so liberal is the wording, that even
as a botanical display, a study for the scientific, the forth-
coming show ought to be something wonderful. In class 1,
the premier prize will fall to the best collection of twenty
different kinds ; the second prize to the best fifteen kinds ; the
third to the best lot of ten. Collections of miscellaneous fruit,
upon trays, or m baskets ; ornamental baskets of Grapes ;
single bunches of the same. Pines, Peaches, Nectarines, Apri-
cots, Melons, Figs, Plums, Pears, Apples, Gooseberi'ies, and
Cun-ants, follow in order, many prizes awaiting every descrip-
tion ; while in pleasing contrast with the gathered fruit
will be living fruit-laden plants of many kinds, — Vines,
Pines, Plums, &c., all of course in pots, the aggregate display-
ing, in the most attractive and effectual manner, how in these
modem days adroit management can transfer the features of
the orchard and the vinery into the parlour. Dealers in fruit,
as distinct from amateur cultivators and gentlemen's gardeners,
have a class of prizes allotted solely to themselves, £20 going
to the largest and most deserving collection of different sorts.
Fruits of foreign growth, ripened, that is to say, in France,
Italy, Gennany, Holland, Belgium, the United States, British
North America, and Nova Scotia, again have a set of prizes
to themselves. Grapes, Pears, and Apples being chiefly required
from the continent, and Apples from the other side of the
Atlantic, while Turkey and Egypt are invited to come to the
front with anything they please; and, lastly, in this class, a
seven-guinea gold medal will go to the " finest collection of
Lemons, Oranges, Citrons, Limes, and Shaddocks — open to
all countries." The universality of this last competition is
really quite exciting, and no less so the invitation to horti-
cultural societies, " in any part of the world," to exhibit
either fruits or vegetables from their respective districts. As
an eft'ort towards accomplishing the truly " international,"
though it may not meet au adequate response, it will assuredly
not fail on the side of cordiahty, and, perhaps, the fact may be
taken as significant that the first entry received by the
secretaries has come from Paris. Along with the magnificent
display of fruit will be a show of vegetables, in corresponding
variety, and under such requirements as to quality as to
guarantee that the whole .shall be unexceptionable. The classes
amount to about twenty-five, and the prizes to about seventy-
five, representing a sum of £110, the premier prize being £12.
Cut fiowers also will be shown in plenty. Dahlias, Hollyhocks,
Asters, Roses, and Verbenas in particular; bouquets, likewise,
decorative pieces, plant cases, window boxes, and hanging
baskets, the latter all properly furnished ; and, though last,
far from least, the accustomed accessories of every first-
class flower show, such as Ferns, Ivies, Palms, Dracienas,
Succulents, &c. Such a bill-of-fare has probably never before
been offered, and the four days that the show will continue
open will give no more than time for it to be carefully gone
through and justly appreciated. A single visit, for critical and
self-educational purposes, to a show of these dimensions, no
doubt is very pleasant and, in a certain degree, useful. But,
during the brilliant bewilderment of a first visit, the eye
cannot possibly catch, much less retain, lasting impressions of
many things most important to see and remember.
The practical results of this great forthcoming show ought
to be very marked, and of the highest service to the com-
munity in another way — a way dh'cctly and vitally popular. The
object in a show like this is not the imrcly competitive, the
trying who shall exhibit the best and biggest fruit, and carry
off the largest lot of honours ; nor yet is it purely illustrative
of the produce of different provinces and countries. To con-
tend for prizes, and to take pride in the produce of one's own
garden and one's own country is right and legitimate enough,
as far as it goes ; but the public, who encourage these displays,
especially with their money, have a right to expect that by
offering inducements to competition as to who shall exhibit
the most and the best, there will in the end be more and
better fruit supplied to the markets, and that the dealers will
be able to sell it at lower prices. Depend upon it a thinking
man who subscribes his £5 to the show does not do so purely
in order to encom-age Mr. A. or Mr. B. to renewed efforts in
Grape growing on behalf of Lord 0. or the Marquis of D. It
is not to the credit of tixe gardening of this cotuitry that
Grapes, for instance, should so generally be at the enormous
price they are, often 6s. or 7s. the pound, and sometimes 15s.
or more. Much greater quantities would be purchased
were the price lessened, and this could unquestionably
be accomplished, and a fair pi-ofit still accrue to the grower.
Larger quantities would be in request, moreover, not for
the sake of personal relish merely, but on behalf of the
sick poor ; and many an invalid who, for years has never so
much as seen even a Strawberry growing, and to whom good
Grapes are often almost the saving of life, might bo liberally
supplied with something that would soothe and heal better
than any physic. Grape growing will never have become in
England what it is the duty of every man who has the oppor-
tunity to do his best to render it, until the tens of thousands
of our unthought-of invalids can have Grapes bought for them
without any hesitation or embargo as to cost, and one of the
results at least of a great fruit movement, like this coming one
at Manchester, should be to set generous minds consider-
ing as to the best mode in which this much-needed work
of the good Samaritan can be started in earnest. If the
function of flower shows be to popularise the love of plants,
and to multiply gardens and the enjoyment of them ; the least
to be said of a fruit show should be that in consequence of it,
more people than before, and those who require it most, are
enabled to buy good fruit ad lihilam. The supply of good
fruit, even in Manchester, which has never been behindhand,
is by no means equal to the demand ; and in several of our
large towns it is positively wretched ; and we cannot but think
that were a Fruit Company, Limited, to be set on foot in
ovei-y large centre in the kingdom, there would be a stimulus
given to fruit-culture that would not only bring about a better
state of things to the consumer, but honour and credit to
skilful cultivators far more solid and abundant, far more
lasting and more gratifying than any of the prizes in money
they may be fortunate enough to win. Leo. Giuxdox.
10-4
THE GARDEN.
[Aug. 9, 1873.
NOTES OF THE WEEK.
The beautiful Water Lilies Nympbaea Devouiana and N.
dentata are now blooming freely in a small pond in the open air in
Mr. Bcaufoy's garden at South Lambeth, as is also Limnocharis
Hnmboldtii. The water in which they grow is warmed by the con.
densod steam from the brewery.
The variegated Monkshood, a fine old herbaceous plant, now
finely in bloom in many cottage gardens in the Home counties,
deserves much more attention iu " collections" than it now receives.
It is very prettily coloured, and the habit fine when well gi'own. It
attains a great height (7 feet or more) in deep sandy loams, and is
one of the finest of the tall perennials.
The Royal Horticultural Society has passed a resolution that
all vegetables exhibited as new at its meetings shall be tried at Chis-
wick before certificates can be awarded to them. This is rendered
necessary on account of the altered appearance that sometimes exists
amongst the same sorts of vegetables when grown under different
circumstances. Such, however, as can be at once decided upon as
being new will be exempt from this trial.
A V.VKIETV of the Water-Chestnut or " Ling" (Trapanatans),
of which we gave some account, with an illustration, at p. 208, vol. III.,
of The Gauden, has recently been discovered iu Lake Imnieln,
in the south of Sweden. It is di.stinguished from the Chinese and
contiueutal forms of the plant chiefly by the greater part of the fruit
being " superior," or placed above the sepals. M. Areschoug, whose
account of it appears iu the current number of the " Journal of
Botany," has very appropriately named this variety Trapa natans
var. eonocarpa.
The excellent " Synopsis of all the Mosses known to inhabit
Ireland up to the present time," by Dr. Moore, of Glasuevin, has
recently been reprinted from the Proceedings of the Royal Irish
Academy. It forms a handy volume of 116 pages, commencing with a
clear and well-arranged analysis of the sub-orders, tribes, and
genera, followed by a diagnosis of the genera and species, with the
habitats of the rarer kinds and information respecting their distri-
bution. The number of species discovered up to the present time
iu Ireland amounts to 369. Dr. Moore's work will be invaluable to
the British Muscologist.
In the centre of St. Petersburgh, on the south bank of the
Neva, a large open space has been recently converted into a park.
This space is surrounded by the principal buildings of the city,
namely the Winter Palace, the Admiralty, the Senate house, Isaac's
Chiircli, and the Gencralstab or Horse-guards, and opens into the
three principal streets, Newski Perspektive, the Wossnesensky
Perspektive and the Erbenstrasse. It has been laid out in the
French style of city squares, and is tastefully planted with trees and
shrubs, and embellished with three ornamental fountains. One
feature in this park, worthy of imitation, is that certain portions
of it have been set apart as playgrounds for children.
We find that Silene Bolanderi is figured in the Botanical
Ma.r/azine for the present month (t. 6051) under the name of S.
Hookeri. We have received specimens of this singular species from
Mr. Thompson, of Ipswich, who has been fortunate in raising it from
imported seeds sent by its most recent discoverer. Professor Bolander.
Its flowers are of a bright rose colour, the tips of the fringed seg-
ments being very pale, while some varieties are said by Nuttall
to be entirely white. It is well adapted for cultivation in a warm
border, or on rockvvork. It gi'ows but a few inches high, and bears
a profusion of fringed flowers which are about the size of half a crown
and are very fugacious. The leaves are two or three inches long, dark
green, and the whole plant is slightly woolly.
Fuo-M our fruit reports kindly furnished by correspondents
in various parts of the country, and which will be found in detail in
our ])resent issue, it appears that this season Apples are in general
an abundant crop ; Pears only middling ; Plums under the average,
but abundant in some parts of Leicestershire ; Cherries thin, except
Morellos, which are a full crop everywhere ; Peaches and Nectarines
a very poor crop, except in Leicestershire, where they are plentiful ;
Apricots a total failure almost everywhere, the wood not having been
properly ripened last autumn in consequence of the heavy rainfall, a
remark which also applies to Peaches and Nectarines, and indeed to
many other kinds of fruit trees. Bush fruit— that is Gooseberries,
Currants, and Raspberries — very fine and abundant everywhere;
Strawberries heavy crops, and the fruit of fine quality ; Nuts and
Filberts au irregular crop, good in some places, bad in others ; Figs
generally good ; Walnuts generally a deficient crop, but extra heavy
in Lincolnshire ; Grapes on walls good ; Damsons an entire failure
almost everywhere, but in Worcestershire very plentiful in one or two
places. In addition to the ill. ripened wood, all sorts of stone-fruit
crops were very much injured this year by the 12 degrees of frost
which occurred on the night of the 19th of May, while the deficiency
in the Pear crop may be referred to the frosts on the nights of the
26th and 27th of April. Peach and Nectarine trees were also greatly
injured in spring in some parts by blistering and mildew.
" A noKSE-rowEK Cranberry-picker," the invention of a
Wisconsin man, is among the machines recently patented at Wash-
ington.
Amongst the many fine hardy herbaceous plants now in
8ower in Mr. Parker's Nursery at Tooting is the charming Calceolaria
Kellyana. This little alpine plant bears deep yellow flowers, spotted
with brown, and although it was not uncommon in some of our best
collections of hardy flowers a few years ago, it is now very rarely
met with.
Mil. G. F. Wilson writes to us to say that the following
Lilies are now in bloom at Heatherbank, Weybridge, viz., L. Krameri,
a lovely pale mauve-pink, in shape like an expanded longiflorum ; L.
longiflorum, L. 1. Wilsoni, L. 1, eximium, L. 1. albo-marginatum, L.
auratum, L. tigrinum sinense, L. t. Fortunei, L. t. erectum, L. t.
flore pleno, L. Leichtlinii, L. 1. majus, L. speciosum rubrum, L. s.
macranthum, L. s. atro-sanguineum, L. s. punctatum, L. chalcedoni-
cum, L. byzantinum, L. croceum.
The Hydrangeas in the grounds belonging to the Crystal
Palace at Sydenham are just now in fine condition ; and, owing to
the size of the plants, many of them measuring over l- feet high and
quite 6 feet iu diameter, they have a fine effect. The majority of
them have blue flowers, produced in noble masses. These, and the
Hollyhock and Dahlia beds, are the best features at present in the
grounds. In the gardens of the Royal Horticultural Society at South
Kensington, too. Hydrangeas are in great perfection.
• The other day, in accordance with a time-honoured usage in
the city of London, the master and wardens of the Fruiterers' Com.
pany waited upon the Lord Mayor and the Lady Mayoress at the
Mansion House, and presented them with a very choice selection of
the fruits of the season of various kinds. The custom is referable to
the metage of fruit which the Corporation of London formerly
exercised "within the city, and is still maintained iu form at least,
though the metage itself has long been abolished.
The works required to separate the Temple Gardens from
the Thames Embankment are being executed at a cost of about
£7,000. They comprise a concrete foundation, a Portland stone
plinth, moulded 3 feet above the line of the paving, and an orna-
mental railing, reaching a total height of 11 feet, mainly of wrought
iron. There are two gateways leading in from the Embankment,
with Portland stone piers, each surmounted by a vase.
We read in the Revue Uorticolo that the Emijeror of China
has recently applied to France to send him a head gardener to
remodel his gardens and pleasure grounds on the plan of those about
Paris, of which he appears to have heard souie wonderful accouuts.
The Emperor is following the example of the Khedive of Eygpt, who
a few years since employed M. Delchevalerie and a number of dis-
tinguished French gardeners, at very liberal salaries, to construct his
famous gardens at Cairo. In liberality, however, the Emperor outshines
the Khedive, as he ofi'ers his future head gardener £2,400 per annum,
with apartments in the house of the French Ambassador at Pekin !
Mi(. GiLisERT, of Burghley, writes to us to say that he has
been greatly puzzled for some time to know the reason why black,
birds and thrushes have not been so troublesome to fruit this season
as usual ; but that now he has solved the problem. The ground
below his bushes is heavily mulched, and on walking round the
other evening he observed these birds flying out of his bush planta-
tions by the score. On examining the fruit, he found scarcely one
touched ; but on casting his eyes on the ground, he found the
mulching punctured with worm-holes. It was, therefore, clear that
by mulching, the soil is kept sufliciently moist to induce worms to
come to the surface, and that the birds preferred thera to the fruit,
the mulching thus serving the double pm'pose of saving the fruit
and keeping the roots cool and moist.
A siNc.UL.\R practice has of late becu adopted by fruiterers
which cannot be called adulteration, but which is very near akin to
it. Persons on buying West Indian Pine Apples at fruiterers' shops
are asked whether they wish to purchase " heads" to the fruit. In
other words. West Indian Pine Apples are dressed for dessert at a
small cost as British hothouse Pines, by the ingenious plan of
inserting in the summit of the fruit a tuft or crown of leaves belong-
ing to the latter, and thus guests are deceived into the notion that
the Pineapple which graces the table was grown in the hothouse of
their host, who probably never had a hothouse, and knows nothing
about the cultivation of Pines. This may be considered a small
matter, but if fruit and flowers once take to artificial methods of
enhancing their attractions, all confidence in the garden will be
destroyed. A West Indian Pine Apple has no more right to wear a
British crown than an Apple or a Peach has to employ rouge for the.
purpose of concealing its pallor or heightening its bloom.
Aug. 9, 1873.]
THE GARDEN.
105
THE ARBORETU M.
HAEDY TREES AND SHRUBS.
by george gordon, a.l.s.
(garrta elliptica).
Tins forms a fine liardy evergreen bush, which grows trom
G to 10 tect high, and has a rather dense and spreading head,
furnished with numerous slender shoots, which are downy
when young, hut quite smooth when fully matnred. it is a
native of North-west America and California, and was Urst
introduced in 1828. It is easily increased either by layers or
Male Catkins o£ Garrya elliptica.
by means of cuttings of the half-ripened shoots, and grows
freely in any good garden soil. The leaves are opposite, some-
what oblong or elliptic, with a small acute point, rather wavy
when young, thick and leathery in texture, set on short
footstalks, persistent, of a dark shining gi-een above and hoary
beneath. The flowers, which are unisexual and on distinct
plants, are arranged in pendulous catkin-like racemes, with
connate bracts, and are produced from December to March.
The male flowers form very long, slender, pendulous
catkins from 6 to 10 inches in length, and are of a gi-eenish-
■white or yellowish colour, while the female ones are produced
in short gi-een catkins not more than .3 or 4 inches in length,
and are very deficient in gi'aceful appearance compared with
that of the male ones. The fruit, which is produced in com-
pact bunches, is a berried pericarp contauiing two hard bony
seeds, as large as a moderate-sized black Currant, and of
nearly the same colour. All the plants of this Garrya originally
raised from Douglas's seeds proved to be males, and it was
not until Hartwcg, in 1818, sent two female plants to us from
California in a Wardian case, that that form was known in a
living state in Europe. The female plants first flowered and
Female Catkin of Garrya elliptica.
fimited in 18-50, and from their seeds plants of both sexes were
afterwards raised.
Pine Forest Growth in the Wabash Valley.— In a de.
Kcription of the vegetation of the bottom lands of the lower Wab,ish,
Mr. Robert Ridgway gives numerous particulars respecting the
dimensions and habit of the prevalent forest trees. These number
nearly 100 species, of which about seventy exceed 40 feet in height,
about fifty exceed 70 feet, and nearly thirty are known to reach or
exceed the height of 100 feet. The ordinary height reached by the
forest-mass is about 130 feet ; and above this general level, occa-
sional trees rise to an altitude of 200 feet, or perhaps more. The
largest of these trees is the Plane (Platanus occidentalis), attain,
ing sometimes a diameter of 20 feet and a height of 200, with the
lowest branches 90 or 100 feet .above the ground. The Tulip tree
(Liriodendron tnlipiferum) is the second in size, being found 180 feet
high, and 37 feet in circumference. A stick from this tree is
mentioned as measuring 74 feet in length, being straight and
symmetrical, and tapering from 23 feet to 18 in circumference. The
tallest Cottonwoods (Populus monilifera) are equally high. The
Pecan (Cai-ya olivaeformis) reaches 175 feet in height, with a clean
straight trunk of 60 to 90 feet. Among the Oaks the most stately
and symmetrical is the " Spanish Oak " (Quercns coccinea, var.),
frequently 150 feet high and 15 to 20 feet round ; while the most mas-
sive is the Burr Oak (Q. macrocarpa) , of equal height and rather larger
diameter. The White Ash follows, nearly 150 feet high ; the Black
Walnut 125 feet high, and over 20 feet in circumference ; and the
White Oak, 140 feet high, and over 17 in circuit. The tallest tree in
proportion to its girth is the sweet gum, which exceeds an altitude of
160 feet, with a clear stem of over 100 feet, and a maximum circnm.
ference of 17 or 18 feet. The Honey Locust attains a height of 120
feet, the Red Maple exceeds 100, and even a Sassafras has been
measured which had reached a height of 93 feet.
106
THE GARDEN.
[Aug. 9, 1873.
THE FRUIT CROPS.
SOUTH EASTERN DIVISION.
Middlesex.— Portnall Park, Virginia Water.— Tho frnit
crop on stantlavd trees in this district is most uns.atisfactory, in some
cases even amounting to a total failure. Of fruits on trained trees
we have an excellent crop ; of bush fruits the crop has been most
abundant, excellent in quality, and generally free from blight.
Strawberries have been very plentiful and good. — Tnos. May.
Syon, Brentford. — Peaches and Nectarines hereabouts
are a thin crop ; Apricots, moderate ; Plums, fair ; Cherries,
good ; Pears, thin ; Apples, plentiful ; bush fruit and Walnuts,
abundant. — J. Woodiiridge.
Surrey. — The Denbies, Dorking. — Apricots, none ; Apples,
plentiful ; Cherries, moderate ; Currants, good ; Figs and Goose-
berries, moderate ; Pears, half a crop ; Peaches and Nectp.rines, very
scarce; Plums, none; Nuts and Raspberries, plentiful ; Strawberries,
moderate ; Walnuts, very few. The adverse state of the weather
during the spring montlis did great injury to the fruit crops in this
high-lying district. — Jas. Duewett.
The Deepdene, Dorking. — The fruit crop here is the best
we have had since 1870. Apples are plentiful and the fruit looks
clean and free from maggots ; Pears are a fair crop; there was plenty
of bloom, but it was much cut off by the sharp frosts which occurred
in April ; some varieties are veiy thin ; Peaches are very partial,
some trees having plenty on them, others none ; Nectarines none ;
Apricots are very thin ; they set abundantly but were cut off by the
frost ; Plums are good on west walls, but very thin on the east aspects,
they are a thin crop generally ; Cherries good, especially Morellos ;
Strawberries are a very heavy crop ; and Gooseberries, Currants, and
Raspberries are very plentiful; Walr.its none ; Filberts plenty; Figs
good ; on Vines on walls there is a good crop generally. — J. Burnett.
Kent.— Preston Hall, Aylesford.— Apricots, almost a failure;
Apples, abundant ; Pears and Plums, moderate (some trees heavily
laden, others fruitless) ; Peaches and Nectarines, moderate (trees
injured by blistering and mildew in the spring) ; Nuts, very
thin ; Cherries, a fair average crop ; Currants, Gooseberries, and
Raspberries, abundant. — W. Bradley.
Chevening, Sevenoaks. — Apples here are a good crop,
as are also Peaches, Nectarines, Grapes, Melons, Strawberries, and
Cherries ; of Apricots and Walnuts we have only about a quarter of
a crop ; Plums and Pears are about half a crop ; Raspberries, Goose-
berries, and Currants are heavy crops ; Filberts are good ; Figs, about
half a crop. — D. CoE.
Berkshire.— Coleshill, Shrivenham.— Apples, light, half a
crop ; Apricots, total failure ; Cherries, with the exception of
Morellos, very thin, destroyed by late frosts; Figs, moderate;
Peaches and Nectarines, total failure ; Pears, very thin, all the best
kinds a total failure, destroyed by late frosts ; Plums, on walls, very
thin, standards, including Damsons, a total failure ; Currants, red,
white, and black, an immense crop, and the fruit very fine ; Goose-
ben-ies, good, where not injured while iu bud by birds ; Mulberries,
good ; Raspberries and Strawberries, abundant, and frnit very fine ;
Filberts, good ; Walnuts, moderate. Fruit crops here are unsatis-
factory. In the case of Apricots, Nectarines, and Peaches, we had
scarcely any flower, no doubt the result of the last two unfavourable
summers. The trees were iu a bad state, the wood was not ripened,
and, in the case of Nectarines aud Peaches, straggling leaves remained
green through the winter, aud were only removed by means of the
knife iu the spring. What little flower there was on Apricots came
very irregularly, and continued up to the middle of May. The trees
are, however, looking better than they did this time last year, and
with a fine autumn we may expect a better state of things next year.
Plums, too, flowered sparingly. Pears flowered and set well, but
were cut off by late frosts. The Apple crop looked much more
promising a month .ago than it does now. — Hexuv Eckford.
Royal Gardens, Frog-more, Windsor. — Apricots
arc, generally, a very thin crop, iu many places, indeed, a total
failure ; of Apples we have a heavy crop, but the fruit in most
oases is likely to be small. Pears, both on walls and on standards,
are a fine crop, and the fruit is clear and free from spot;
Plums are thin, generally, and the fruit is still dropping ;
Strawberries have been generally plentiful and of better quality
than usual. Dr. Hogg, Mrs. Radclitfe, Fairy Queen, Cocks-
comb, Frogmoro late Pine, J. Powell, Sir J. Paxton, and La Grosse
Sucree were the best here. Peaches and Nectarines promise to be
of first-rate qu.ility, but tho crop of both is below tho average ; of
.small fruits we have very heavy crops of all kinds, and of excellent
cinality ; Filberts are thin, and Walnuts are also thin iu many spots,
but some trees are l)earlng heavy crops. The cause of f.ailure in tho
Apricot crop must not be attributed to spring frost, as we had no
frost to injure a blossom. The misfortune was doubtless brought
about by the mild weather in the fore part of the season up to
January, followed by weeks of cold weather, causing a check to tho
trees after having been early excited ; the thin Peach crop may be
attributed to the same cause. — T. Jo.nes.
Hampshire.— Stratfieldsaye, Winchfield.— Of Apples we
have a fair crop, but many of them are misshapen, and will
probably crack from the effects of the frost on the 20th of May. Of
Pears we have very few indeed, the blossoms being destroyed on the
nights of tho 26th and 27th of April ; Peaches and Apricots are less
than half a crop ; they bloomed well and set well, but though
thoroughly protected from frost, seemed quite unable to make head-
way during the chilly weather of April aud May. Of Plums we
have scarcely any ; they were not protected ; of Cherries, where
protected, we have a fine crop ; Strawberries, though the earliest
and strongest blooms were killed by frost, are, nevertheless, an
excellent crop ; Raspberries .are abundant and fine ; Gooseberries,
whore sheltered, plentiful, where exposed, scarcely any ; Currants,
a fair crop, but the trees are scarcely yet recovered from the -effect
of losing their leaves in the summer of 1871. — James Bell.
Heckfield Place, Winchfield. — Out of door fruits here-
abouts are much better than was at one time expected, for on the
20th of May the thermometer registered 6° of frost, and then
Apples, Pears, and Strawberries were in full bloom ; notwithstand-
ing this, however, there are splendid crops of Apples, extraordinarily
fine crops of Strawberries, and also of Pears on walls, but on
standards Pears are very thin aud partial ; Peaches are only half a
crop ; Apricots a full crop here, bnt in the district generally they
are very thiu, and in many places there are none ; Plums here are a
complete failure, but this I attribute to the heavy crops which they
bore last year, and also to the industry of the feathered tribe in early
spring; Cherries, especially Morellos, are a heavy crop and good;
Raspberries, Gooseberries, red, white, and black Currants are very
]ilentif ul, fine, and free from blight ; of Walnuts we have none, but
Filberts are good. I may add, that the gardens here lie high and
dry, so that we escape to a certain extent the evils arising from late
spring frosts. — W. WiLDSMrrH.
Sussex.— Bridge Castle, Tunbridge Wells.— Apples, plen-
tiful ; Pears, a good crop ; Plums, half a crop ; Apricots, a failure;
Peaches and Nectarines, only good in places where they are sheltered ;
Gooseberries, good; Currants, excellent; Cherries most excellent;
Figs, cut off by the late frost; Nuts, a good crop in sheltered
places. — J. Rust.
SOUTH MIDLAND DIVISION.
Oxford.— Great Tew, Enstone.— Black Currants, a fair crop ;
red and white Cun-ants, good; Gooseberries and Strawberries, good;
Apricots, an inferior crop, as is also that of Peaches, Nectarines, aud
Plums ; Cherries are a fair crop ; Pears, about half a crop ; Apples,
very abundant ; Walnuts are an inferior crop. In our orchard house
there is again a very full crop, and 1 feel more and more satisfied
that this is the surest way of securing tine crops of good fruit. —
A. Maci'aklaxe.
Herttordshire.— Moorpark, Eickmansworth.— The Apple
crops hereabouts are good. Notwithstanding all the various modes
of protecting Apricot and Peach blossom by means of netting aud
other contrivances, it may be said of Apricots that the crop is a
failure. Peaches very few ; aud as to Nectarines some individual
trees are well loaded with fruit. Plums are very thin, Damsons
especially being a failure. Cherries have been an abundant crop,
and small fruits have been extra good. I may add, that Potatoes are
really good both in quantity and quality, and that no disease has
been observed here as yet. — D. Cunningham.
Bedfordshire.— Luton Hoo Park.— Apples here are a fair
crop ; Apricots, an extremely light one ; Currants, of all kinds, a
very heavy crop ; Filberts and Nuts, good ; Gooseberries, a good
crop, trees much injured by caterpillars ; Mulberries, a heavy crop ;
Pears, good both on walls and on pyramids ; Plums, a very poor crop
on north-west walls, but a good crop on west walls, scarcely any on
standards ; Peaches, a good crop ; Raspberries, very good ; Straw-
ben-ies, a remarkably heavy crop, very fine, and quality excellent ;
Walnuts, a light crop. — R. Budd.
Northampton.— Castle Ashby.— Fruit crops here .are,
generally speaking, under average. Striiwberries are plentiful, also
Currants and Gooseberries ; Apples are about h.alf a crop ; Pears, ,a
few upon walls, none upon pyramids, standards, or other trained
trees; Plums, very few ; Raspberries are a medium crop, and much
blighted ; Cherries, none ; Peaches and Nectarines, very few, they
bloomed very weakly, and all dropped off ; a circumstance which I
.attribute to tho immaturit}' of the wood. Apricots are a small crop ;
the greater part of the bloom, when expanded, presented a singularly
blank appearance inside, and was destitute of stamens or pistil,
consequently it dropped off. Walnuts area medium crop. — Geo. Beech.
Aug. 9, 1873.]
THE GARDEN.
107
WEST MIDLAND DIVISION.
Staffordshire. — Alton Towers, Cheadle.— fiooseben-ies,
Cnrrants — red, white, and black — Strawberiies, Raspberries, and
Apples are here abundant ; Pears are half a crop ; Plnms, average ;
Damsons are only about halt a crop ; Peaches on walls, excellent ;
Apricots, very thin ; Filberts, half a crop ; Cherries, abundant.
Crops of all kinds of vegetables, excellent. — T. E-IBONE.
HerefordsMre. — Do'wrntom Castle. — Of Strawberries I have
an abundant crop ; Currants — red, black, and white — are very good ;
Gooseberries and Raspberries are a fair crop, as are also Peaches
and Nectarines ; Cherries, both dessert and Morello, are good ;
Apples, too, are very good all over this part of Herefordshire ; but
Pears, Plums, and Apricots are but half a crop, having been
destroyed by frost. All kinds of wall.fruifc trees are making good
wood, and seem to be in much better health than they were last
summer. — Wji. Landon.
Gloucestershire.— TortworthCourt.'Wotton-under-Edge.
— Peaches and Nectarines here are only about half a crop ; Plums
and Apricots are a complete failure ; Apples, about half a crop ;
Pears, a fourth of a crop ; of Gooseberries, Strawberries, red and
black Currants, we have very heavy crops, more so than they have
been for many years past ; Raspberries are a full crop and large in
size ; Cherries on standard ti'ees, a complete failure ; on walls, a full
crop ; Nats and Figs a failure. This has proved a backward season.
During the day we have had very warm sunshine, followed by cold
nights until within these last few weeks. — Alex.vndek CnAMiiE.
Shropshire. ^ "Willey Hall, Broseley. — Apricots, thin ;
Peaches and Nectarines, good ; Apples, abundant ; Pears, good ;
Cherries, plentiful ; Strawberries, abundant and very fine ; Goose-
berries, good; Currants and Raspberries, verj- fine ; Plums, good,
even ; Damsons are very good with me, but scarce as a rule ; Fil-
berts, a heavy crop ; Walnuts, moderate. — W. II. Welch.
Staffordshire.— Keele Hall, Newcastle. — North Staffordshire
is not a favourable district for out-door fruits. This season we
have fair crops of Apples, and of Peaches and Nectarines ; Apricots,
good, particularly so under glass; Chen-ies, good; Strawberries,
first-rate and a good crop ; all small fruits plentiful. — W. Hill.
■Warwickshire.— Paokington Hall, Coventry.— The follow-
ing may be taken as a fair average of the fruit crop in this district.
Apples, half a crop ; in the early part of the season they looked as
if they would be a large crop, but many trees are much blighted,
a great portion of the fruit ha^ fallen off, and what remains does not
seem to swell kindly ; Pears are very thin, indeed I never saw them
so thin ; Apricots mostly very thin, I have about half a crop ;
Peaches, thin ; Nectarines better, but by no moans good ; Plums and
Damsons hardly any ; Gooseberries had their buds much picked
out by birds early in spring ; but for that and the frost there would
have been a fair crop. Currants — red, white and black — are
middling, frost having destroyed many that were exposed ; Nuts
and Filberts scarce ; Straw-berries and Raspberries plentiful and
good ; Cherries scarce. — J. G. Temple.
Conipton Verney. — Apples with us are abundant and
fine ; Pears, partial, half a crop ; Plums, under average ;
Damsons, a few ; RaspbeiTies, abundant and good ; Cherries,
good on walls ; Strawberries, very abundant and fine ; Goose-
berries, under average ; Currants, plentiful and fine ; Apricots,
a failure; Peaches and Nectarines half a crop; Walnuts, average
crop ; Figs, good on walls.
Herefordshire.— Shobden Court, Leominster.— Apples, I
am glad to say, are abundant here this year. This is not a Pear-
growing district for Perry making, but, as far as I am couoomed, I
am not nearly as well off as I was last year, our Pear crop is very
thiu ; Peaches and Nectarines are not a large crop ; Apricots are
thin ; Strawberries have been very good ; as have also been Currants
and Raspberries ; but the choice kinds of Gooseberries suffered
from spring frost, and from that little pest, the bullfinch. I really
think it is as necessary to net plantations of Gooseberries in winter
and spring as it is now when they are ripe to net them from black,
birds. Bullfinches; though pretty enough to look at, are quite as
troublesome with me in the matter of Plums and Apricots as in that
of Gooseberries. The Potato disease has broken out strongly during
the last week, but I have not yet scon any diseased tubers. — John
M.\TrHE\7S.
Worcestershire.— Witley Court, Stourport. — Fruit crops
in this neighbourhood, although somewhat partial, may, upon the
whole, be pronounced to be satisfactory. Apricots are generally a
light crop : the bloom was produced weakly and dropped, a mishap
do doubt attributable to the long continuance of wet and absence of
sunshine during last autumn having prevented the wood from becom-
ing thoroughly ripened. Apples are a most abundart crop ; Pears
are very thin generally; Plums are scarce and paitial; in one or
two instances I have seen famous crops of Damsons, but they are by
no means general ; Strawberries are most abundant, and of fine
quality ; Cherries are a full average crop. Of Peaches and Nec-
tarines there are heavy crops, and the trees making fine clean growth.
Figs are a full average crop, and swelling off well. Of small bush
fruits, such as Cnrrants, red and black, we have very heavy
crops, and of fine quality ; also of Gooseberries and Raspberries.
Nuts and Walnuts are plentiful. I may remark that the season is
quite a fortnight later than usual, and that growth of all kinds is
remarkably vigorous. Potatoes promise to yield abundant crops, and
I have seen but little disease so far. — G. Wesi'laxd.
SOUTH WESTERN DIVISION.
Dorsetshire. — Sherborne Castle. — Apples hereabouts are a
very heavy crop ; Apricots, scarce ; Berberries, plentiful ; Cherries,
a fair crop ; Currants, abund.ant ; Figs, moderate ; Gooseberries,
plentiful ; Medlars, scarce ; Mulberries, plentiful ; Filberts and
other Nuts, very few ; Peaches and Nectarines, a poor crop ; Pears
on walls, a moderate crop, on bush trees, very few and poor;
Plums are but a middling crop ; Raspberries, the heaviest crop I
have known; Strawberries, abundant; Walnnts, scarce. — W. G.
Pr.agnell.
Somersetshire. — If ettlecombe, Taunton. — The fruit crop in
this district is, as near as I can learn, as follows : — Apples, below the
average ; Pears, below half an average ; Peaches, Nectarines, and
Apricots, very few, and in some places none, but the trees are looking
well ; Plums, almost a failure ; Cherries, about half a crop ; Straw-
berries, a good crop, and fine in quality ; Figs, abundant and good ;
bush fruits of all kinds, good ; Medlars, an average crop ; Walnuts,
abundant; Filberts and Kent Cobs, scarce. — Charles Elwokthv.
Ashton Court, Bristol. — Peaches, Nectarines, Plums,
Apricots, and Pigs on walls, are here failures. All bush fruits
are abundant, and fine in quality. Pears on some of the pyramids
are a fair crop. Apples, I should say, are a fine ci'op, and Straw-
berries I never had so fine, or in such abundance. Many of the
President kind weighed close upon 1^ ounces each. Cherries on
espaliers, such as May Duke, Circassian, and Morello, are good and
abundant. — W. Dodds.
Cornwall. — Enys, Penryn. — The Apple crop here is good,
autumn kinds and kitchen sorts being abundant in most places ; of
Pears there is an average crop ; Plums are plentiful in Plum gardens ;
of dessert kinds there is not a good crop, only a sprinkling ; of Peaches
and Nectarines there are various reports ; here we have good crops,'
thousands having been thinned out, while not far off there is barely an
average crop, a oircnmstance attributable, in a great measure, to the
degree of shelter which the trees received while in bloom. There are
good crops of Cherries of all kinds ; of small fruit, such as Gooseberries,
Raspberries, Cnrrants, Ac, there is a good supply; Strawberries were
a plentiful crop, but soon over ; Nuts, as far as I have seen, are
under the average ; there are good crops of brown Turkey Figs
against walls having a south or south-east aspect. Potato tops are
going off badly ; they have grown well this season, and the tubers
are good ; but what quantity of the late kinds tho disease will leave
unhurt is yet to be learned. — Hexry Mills.
Wiltshire. — Wilton House, Salisbviry. — Apples here are
abundant, but blighted; Apricots, a fair crop; Chemes, good;
Currants, very abundant ; Figs, a fair crop ; Goosebei'ries, moderate,
trees much injured by caterpillars ; Nectarines, a fair crop ; Nuts,
abundant ; Peaches, a fair crop ; Pears, moderate ; Plums, a fair
crop ; Raspberries and Strawberries, very abundant ; Walnuts, a
light crop. — TH0M.1S Challis.
MIDLAND DIVISION.
Lancashire.- Croxteth Park, Liverpool.— Our fruit crop
this season is much more satisfactory than it was last year. Apples,
Pears, and Peaches are a fair crop ; Plums, scanty ; Cherries and
all sorts of small fruits are a heavy crop, and of good quality. — John
BiSSET.
Lincolnshire. — Aswarby Park, Folkingham. — Apples
here are a full crop ; Apricots, a failure ; black Currants, a full crop,
but the fruit is small ; early Cherries, a failure ; Figs, a full crop,
although the trees here are never protected in winter ; Gooseberries,
a heavy crop, and the fruit large and well flavoured ; Morello
Cherries, a fair crop ; Pears, nearly a failure ; Plums, none ; Peaches
and Nectarines, very few ; Nectarines, under glass, a heavy crop and
fine in flavour ; red Cnrrants, a full crop, and large and fine in
quality; Raspberries, a full crop, but the fruit is small; Straw-
berries, a heavy crop, and fruit large and fine in quality ; Walnuts,
an extra heavy crop ; Mulberries, a fair crop. — Richard Nisbet.
Derbyshire.— Osmaston Manor. — Of Apricots we have only
half a crop ; Cherries, good on walls, but light on standards ; Plums,
a very light crop here, also Damsons ; Pears, a very light crop ;
Apples, very good crop ; Raspberries and Strawberries o£ all sorts,
lOS
THE GARDEN.
[Aug. 9, 1873.
very heavy crop ; black and red Currants and Gooseberries, very
good crops ; Peaches and Nectarines are not grown out of doors in
this district. — Jon.v Boom.
Derbysliire.— Chatsworth., Chesterfield.— Apples and Pears
here are very fine, as are also Gooseberries. Apricots, Plums,
Peaches, and Nectarines, none. Cherries good, both early and
late, including Morellos. Currant.-!, Strawberries, and Raspberries,
splendid crops. Filberts none. Our fruit crop was destroyed on
May 19 and 20, when we had 12 degrees of frost. — Tnos. Si'eed.
Rutland.— Exton Park. — Apples and Pears are with me about
half a crop. Plums, very few. Peaches, Apricots, and Nectarines,
scarce. Filberts and Walnuts, good. Strawberries, good and very
large. Black Red and White Currants, and Cherries, a splendid crop.
Figs moderate. — Jame.s Smith.
Leicestershire.— Cole Orton Hall, Ashby-de-la-Zouoh.—
Of Apricots we have very few indeed — a failure ; Apples, partial,
about half a crop on the average ; Cherries, a fair average crop ;
Filberts, a good crop ; Walnuts, very few ; Gooseberries, thin,
owing to spring frosts ; Pears, rather partial, some sorts very good,
other very few, not so good as last year ; Plums, a very abundant
crop ; Peaches and Nectarines, both most abundant, and required
much thinning ; Figs, a fail- crop ; Raspberries and all sorts of
Currants, a very heavy crop, and fine in quality ; Strawberries, a
very great crop, and excellent in every way — never better. — M.
Henderson.
Nottinghamshire.— Welbeck Abbey, "Worksop.- Apples
and Pears, in orchards, are about an average crop, some trees being
very full of fruit, and others, according to the varieties, only
partially so. Pear trees on walls are, in general, well covered with fruit,
especially Marie Louise, Louise Bonne, BeuiTe de Capiaumont, and
Winter Nelis. Plums are a general failure, both on walls and on
standards. Small bush fruits, such as Gooseberries, Currants, and
Raspberries, have been an excellent crop, especially Raspberries. The
Gooseberry caterpillar has been more prevalent on the bushes this
year than usual, and nothing but repeated doses of Hellebore powder
has kept it from devouring every leaf. I never recollect gathering such
a large crop of Strawberries as I have done this year, and they have
been fine iu size and flavour, the best being President, Lucas, Sir J.
Paxton, Sir Charles Napier, Coxcomb, British Queen, and Dr. Hogg.
Apricots have again failed where not well protected ; the best kind
for the last two years with me has been the Kaisha, which this year
bears a full crop. The Moorpark and other sorts had the same pro-
tection in sjjring — under glass lights — but they only show half a crop.
Some trees of the Kaisha, not protected by glass lights, have a good
crop on them, showing that this variety is hardier in bad springs
than the Moorpark and others. — William Tilleiiv.
-; — Berry Hill, Mansfield.— Apples with us are a light crop ;
Apricots, moderate ; Pears, a very thin crop ; Peaches, good, but
very late ;^ Plums, a failure; Cherries, good, especially Morello's ;
Strawberries, a very heavy crop and good in size ; Gooseberries,
Currants, and Raspberries, abundant and fine. — S. A. Woods.
Lincolnshire.— Sudbrooke Holme.— In this district Apples
are about half a crop ; Pears, scarce, except on walls where they are
a full crop ; Plums, half a crop, on walls a full crop ; Cherries,
tolerably abundant ; Apricots, scarce ; Peaches and Nectarines, full
crops. All wall fruits a great crop. — George McBey.
— - Bloxholm Hall, Sleaford.— This has been one of the
most ungenial seasons I ever knew, and fruit prospects are
very poor in this district. We had a great deal of rain last autumn,
winter, and early spring, then came cold dry weather with frosty
nights, which continued till the second week in June, and although
we had an abundance of bloom, owing to the wood not being ripened
last autunm the bloom was weak and fell off. Apricots are a fair
crop where property protected, where improtected a failure. Apples
are a poor crop in most cases ; in some sheltered parts a fa,ir crop
There was an abundance of bloom, but it was weak. Cherries are a
very poor crop ; Pears on walls and espaliers are a fair crop, few on
standards; Peaches on open wall are a poor crop; under glass
feu- ; Plums on walls a fair crop, on bushes and standards few ;
Figs on open walls a fair crop, nader glass good; Walnuts an
abum'ant crop, more so than I have seen for several years. Goose-
berries are a fair crop, though the buds were very much destroyed
by small brds in eariy spring; Currants— red, black, and white— are
fair crops. — David Lumsden.
EASTERN DIVISION.
,, Suffolk.-Culford HaH, Bury St. Edmonds.-Applea in
this district are a very fair crop ; Ajjricots, on the other hand, are an
entire failure ; Cherries, more particularly as regards the jAforello
variety, are exceedingly abundant; Figs on open walls promise at
present to be plentiful, but many fruits may yet drop off prematurely ■
Peaches and Nectarines on walls and in orchard houses are a fair
crop ; Pears are a fair but, if anything, a light crop ; Plums are
about half a crop — Damsons especially being very deficient ; Walnuts
are about half a crop, and other Nuts much the same ; Gooseberries
exceedingly abundant and good ; black Currants are very plentiful,
and finer than usual — red and white Currants much the same ; Rasp,
berries are abundant and very fine ; StrawbeiTies have been unusually
plentiful, and exceedingly fine and well flavoured. — P. Gkieve.
"Woolverstone Park, Ipswich. — The late frosts made
sad havoc with Plums and Peaches in this district ; Cherries were
late in bloom, and escaped with only a slight thinning; the fruit has
been unusually large and fine. On Peaches there was plenty of
bloom, but a large percentage was deformed and lacked the necessary
vigour for a successful set. Numbers of blooms did not exiiand at
all, and many that did so had totally barren anthers. It is singular
that Nectarines having the same aspect should have formed an
exception and set a full crop, as many have done here on south-
east walls. The young buds of Peaches and Nectarines suffered a,
good deal from the low temperature, and were much blistered ; but
the trees have since made satisfactory progress, and are now looking
well. Apricots under coping and otherwise protected have set fair
crops of fruit, which promises to be of unusually fine quality. Pears
are partial, both on walls and pyramids ; some kinds, such as Passe
Colmar, Louise Bonne, Glou Morceau, and one or two others have
set full crops, while many others are thin, and have frost-bitten and
deformed fruit. Plums set well, but the frost made nearly a clean
sweep, leaving what few remained crippled and deformed. Apples
are a fair crop where sheltered, but thin in exposed situations.
Gooseberries, Raspberries, StrawbeiTies, and Currants have been
most abundant and fine in quality. — James Sheppard.
Norfolk.— Cossey Park Gardens, Norwich. — Wall fruit in
general is scarce in this quarter ; Apricots and Peaches, a bad crop ;
Nectarines are a little better; Plums, few ornone ; Cherries, scarce ;
Pigs a fair crop ; Pears, a good sprinkling, especially on wall trees ;
Apples in some instances abundant, but in general the crop is bad ;
Currants, plentiful ; Gooseberries, not over abundant ; Raspberries
and Strawberries plentiful, as are also Walnuts and Filberts. — J.
WlGHTO.V.
Essex. — Audley End, Saffron Walden. — Peaches, Nee.
tarines, and Apricots with me .are a very light crop ; Pears on
walls middling, but on standards scarce ; Apples, about a quarter of
a crop ; Gooseberries, and Currants — red, white and black — abundant,
as are also Strawberries and Raspberries ; Plums, few ; Cherries,
good, especially Morellos ; Figs, good ; Filberts and Cob Nuts, very
good. — Gko. You.vg.
NORTHERN DIYISION.
Yorkshire. — Thorpe Fevro'w, Bedale.— Apples hereabouts
are good in sheltered places, in others much cut up with blio-ht •
Apricots are a bad crop, generally ; but in some instances, where
the trees are growing against a cottage with a good coping, they
are good. Bush fruit is abundant and fine ; Peaches, good, but very
late ; Nectarines, not much grown out of doors here ; Pears, a
moderate crop ; Cherries, good in the gardens here, but not much
grown in this district; Plums, good in some places, especially the
Victoria, in others bad, the fruit-buds were all killed in Februarv ■
Sti-awberries, abundant and fine ; Walnuts, a bad crop ; Filberts, liot
good. — William Culverwell.
Durham.— Lambton Castle, Fence Houses.— Apricots here.
abouts are a light crop ; Apples, moderate ; Pears, an average crop ;
Plums, good; Strawberries, abundant and fine; Chei-ries, thin ■
Peaches, thin outside, fine inside ; Nectarines, thin ; Figs, thin out-
side, good inside ; Gooseberries, thin ; other small fruits plentiful.
J. Hu.VfER.
Southend Gardens, Darlington.— Few springs have
been more tantalising than the last, and even now we are sufferino'
from its effects. Gooseben-ies, in many places, are a failure ; Cur!
rants are a fair crop, and where they have escaped the fly the fruit is
good ; Apricots looked well at one time, but very many have dropped
off, and now they cannot be said to be more than half a crop ; Cherries
are so scarce that it is a matter of surprise to find, in lookino- over
the trees, a few ripe fruit. Plums, where unprotected, are entirely
gone; Pears have suffered very much, still there will be a small
gathering, although it is not uncommon to meet tree after tree with,
out fruit ; Apples are a fair crop, and with the fine summer weather
which we are now experiencing we may expect good well-ripened
fruit ; out.door Peaches and Nectarines are a failure in this county.
I have not tasted a presentable Peach, nor can I say that I have seen
a thoroughly ripe Nectarine grown outside, but under a glass cover
there are full crojis, and fruit of a quality unequalled even in the
southern counties. — John Richardson.
Aug. 9, 1873.]
THE GARDEN.
TOO
THE INDOOR GARDEN.
BEGONIA CHELSONI.
Since the inti'oduction of B. bolivieusis, numerous beautiful
varieties of Bergenia have been obtained by moans of hybridisa-
tion. B. Sedeni was oue of the first obtained by crossing B.
boliviensis with an unnamed species of that group, and we
have now at least a dozen varieties in our collections all some-
what different from one another. Of these, the kind now
illustrated, raised by Messrs. Veitch, is ouo of the best.
It is of stout upright growth, and flowors freely from April
or May until No-
V e m b e r. The
flowers arc of
good size and
substance, and of
a glowing red or
vermilion colour,
which contrasts
well with the
bright green ele-
gantly-cut foliage
and pale greenish
stems. It is easily
propagated either
by moans of cut-
tings or division,
and it grows freely
in a fresh open
compost of fibrous
loam, peat, and
coarse white sand.
It thrives best iu
a stove or inter-
mediate house,
and when in active
growth requires
a pleutiful supply
of moisture.
B.
WINTER
MIGNONETTE
Everybody likes
to have Migno-
nette through the
winter months,
and yet but few
have it in bloom
at that season.
Some nurse it to
death, others
grow it in a tem-
perature much too
high for it, and
some run to the
other extreme,
and starve it.
Now to achieve
complete success,
Mignonette
should be sown
three times, say
iu the middle of Begonia Chelsoni.
July, the middle
of August, and the first week iu September. The pots must
be what are called 4-inch ones, and be quite clean. Drain them
thoroughly with broken bones, fill them with a compost of
fresh turfy loam, and one-third rotten dung well incorporated,
and if it is dry make the whole quite firm. At the time of
sowing, cover the seed with sandy loam, give a good soaking
of water, and shade the pots until the plants come up. The
pots should be placed in a pit or frame, not that it is necessary
that they be covered with glass at all times, but in order that
in the event of heavy rain or boisterous storms, they may be
protected. Directly the plants are of sufficient size to handle
them, thin out, retaining not more than five of the strongest
in each pot, and should these be at all spindly or weak, earth
them with a little dry soil, and water around the sides of the
pot. There is nothing that Mignonette is so impatient of as
stagnant moisture around the collar of the plant, and hence it
is important that the drainage be effective, and the pots
after the end of August be not exposed to heavy rains,
and from the eud of September until February, not a drop of
moisture should fall npon the plants. Give what water may
be necessary at the roots ; but later iu the season do it so that
the plants may be dry before the frame is shut up for the night.
The plants first
sown will be fit if
properly mana-
ged, to take a .shift
into 6-inch pots
in the end of
August, the
second lot may be
rc-potted at the
end of September;
but the plants last
raised will not
require larger pots
than those they
are sown in until
February. By the
end of September
the first raised
plants should be
strong and
healthy; but un-
less they are wan-
ted it will be wise
to remove the
flower spikes
directly they can
be handled, a
practice that will
add materially to,
the size of the
plant, and one that
will strengthen
the bloom for
the winter. Now
through the win-
ter the following
rules must be
observed in the
management of
Mignonette : —
First, the place
for the blooming
plants must be
cool and close to
the glass ; plenty
of air must be
given, but the
plants m.ust not
be exposed to cold
cutting draughts,
or the foliage will
soon turn sickly.
Secondly, water
must be care-
fully used, giving
sufficient, but not making the plants sodden ; and thirdly, the
temperature of the house should not exceed, by fire heat from
40° to 4-5°. Succession plants are best kept in pits or frames.
Plunge the pots in cinder ashes, water cautiously, and give all
the air possible without exposing the plants to rain. On mild
days the sashes may be taken entirely off with decided advan-
tage. Protect from frost on cold nights, and your success in
growing Mignonette will be complete. If the last sown batch
receives a shift in February, the result will be very large
specimens. A good pot of Mignonette in the spring should be
2 feet to 30 inches high, and a bush quite as much in diameter.
110
THE GARDEN.
[Aug. 9, 1873.
ORCHIDS IN FLOWER AT KEW.
A I'LANT of Oncidium janeiriense (syn. 0. longipes) is at present in
blossom here. It is a dwarf form, having slender one-leaved pseudo-
bulbs, fresh green foliage, and flower-spikes 9 or 10 inches long,
bearing from five to seven flowers. The latter measure about an inch
aoroasrthe sepals and petals being yellow barred and blotched with
brown. The Up is thrce-lobed and of a golden-yellow colour. It is a
very effective species, and flowers very freely. Rodriguezia planif olia
may also be found here, bearing dense nodding spikes of pale yellow
flowers. Its pseudo-bulbs are two-leaved, and the plant appears to flower
veryfreely. Odontoglossum Schleiperianum, a pale summer.flowering
variety of 0. grande, is likewise now in flower in this establishment,
and is verj' effective ; as is also Dendrobium McCarthia3 — the May
flower of Ceylon — when well gi'own this is a rare and showy Den.
drobe. Two or three plants of Phal^nopsis (rosea) equestris, are
producing small rosy -lilac flowers on deep purple flower-stems. This
is a pretty little Phalajnopsis ; though not so effective as its larger.
flowered congeners, still it is a perpetual bloomer, often remaining
in flower for nine or ten months together. A Stanhopea, closely
resembling S. tigrina, is bearing five or six great wax-like crimson,
blotched flowers. These are very effective for the time being, but
very fugacious, lasting, as they do, only a day or two at most.
Odontoglossum Rossii is a pretty dwarf species, bearing from one to
three showy lilac flowers blotched with purple, on stems 2 or 3 inches
high. This is a very variable species, and grows and flowers freely
in a cool house like the rest of the group. A nice little plant of
Dendrobium crystallinum has been in flower at Kew for several
weeks. In appearance it resembles a slender growing plant of D.
Bonsonia;, and bears white flowers \vith purple-tipped segments, and
the disc of the lip is of a bright orange colour. It is an effective
species, something in the way of D. (BuUerianum) gratiosissimum.
F. W. B.
Trumpet-flowered Dendrobe (Dendrobium lituiflorum). — A
small flowered form of this is quoted in the " Botanical Magazine "
for the cui'rent month. Its flowers are scarcely more than half the
size of those usually borne by D. lituiflorum; but they are much
more highly coloured, the sepals and petals being of a deep purple-
lilac, the lips white, heavily blotched on the disk with velvety
crimson-purple, tipped at its apex with rosy-lilac. The usual form of
this species has white flowers, the segments being tipped with lilac-
purple, and the lip blotched with purple. A capital figure of this
Dendrobe will be found in " Warner's Select Orchidaceous Plants,"
second series, pi. iii. It h.as slender pseudo-bulbs, 1 to 2 feet in
length, bearing bright green foliage from 3 to 5 inches long and
half an inch broad. Its habit is identical with that of D. trans-
pareus, and the flowers can scarcely be distinguished from those of D.
nobile when cut from the plant. The plant figured in the "Botanical
Magazine," as above, is certainly worth adding to collections that
already possess the lighter flowered forms. It has been called D.
Hanburyanum by Prof. Reichenbach, though the name must give
way to that of Liudley, given some time before. — F. W. B.
THE FLOWER GARDEN.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Herbaceous Begouias. — In addition to those noticed last week (p. SG) as
being iu the AVelliugton Nurseries, the following two in the same nursery
struck me .ts being (jartii/ulary fine, viz., Vivicans with large brilliant scarlet
flowers, and Professor Tlustleton Dyer an exceedingly handsome sort, with
Fuchsia-like flowers of a bright scarlet colour. — W.
Batatas paniculatus. — This somewhat resembles Ipomjra Horsfallice in
gencr.il appearance, as well as in iiower, but is much larger, and more effective
as a tropical stove climber when well grown. Its purplish stems r.amble from
20 to 30 feet in length and bear large palmate leaves and rosy-purple Convolvulus-
like flowers. It has been grown at Kew for years, trained round the pahsades
of the tank in the old Victoria House. It grows rapidly in a hot humid atnao-
Bphere and may be liberally supplied with liquid manure, as it is a good feeder
and attains a large size. — B.
Yellow-fruited Capsicums. — These are certainly woith cultivating for
purposes of decoration alone. The seed should be so^vn early in spring, and
if the young plants are grown on in a moderate heat in cither a pit or frame,
they will fruit ten weeks after sowing, and will have a very eflcctivc appear-
ance, especially when grouped with the scarlet-fruited varieties. When grown
close to the glass in a gentle heat and allowed plenty of air, they form dwarf
shrubby plants a foot to 18 inches high, each bearing from twenty to fifty
curiously contorted shining bright yellow fruits, each as large as a pigeon's
egg, and which last in beauty for months.
Agapetes buxifolia,— This is, perhaps, one of the most neglected o£ pot
plants ; indeed, with tlio exception of the plant I have myself, I do not know
where there is another specimen of it. It is a little smal'l-leaved hard-wooded
shrub, which i nnually produces a profusion of pretty tubular crimson flowers
in May and Juno. I bestow no special care whatever on it : it is now growing
in a 6-inch pot, in a compost of good yellow loam, mixed with peat andieat-soil,
and it is kept throughout the whole year on a front stage in a light and airy
greenhouse, where it yearly repays me with an abundance ot bloom.— A.
Andrews, VuUrii/ichi,
LILIES PAST AND PRESENT.
(Second Eauly Kinds).
I WAS unavoidably prevented from giving you my list two
weeks ago, but ttie following will represent such Lilies as
have bloomed with me since writing my last paper till the end of
July : —
47. Lilium Martagon Dalmaticum. — This fine species
resembles Martagon Catani in the rich glittering crimson
plum-colour of its flowers ; but with me was more dwarf,
and the flower-buds before opening were more cottony. I
mention this as it is stated l^y some that they are one and the
same variety.
48. L. Martagon flore pleuo. — Colour rose-purple ; flowers
perfectly double, with from four to five rows of petals ; a very
curious variety'.
49. L. canadense, var. californicum. — Rich crimson ; lower
half of petals and centre of flower yellow, ranging to orange,
freely covered with large brown spots ; very handsome and
valuable for Rhododendron beds.
50. L. pumilum. — Orauge-scarlet ; petals rolled back,
differing from tenuifelium both in colour and in time of
blooming, but equally slender iu growth.
.51. L. carolinianum Michauxi (a sub-species of superbum). —
Crimson-scarlet ; lower half of petals rich deep yellow, freely
spotted with brown to the centre of the flower ; a fine
North American species, but neither so tall nor so profuse-
flowering as superbum.
52. L. excelsum (syn. testaceum and Isabellinum.) — Apricot
colour, with faint orange-red spots and orange anthers. Of
all the Lilies this is the most agreeably fragrant, and, as it is
a tall grower it is admirably adapted for planting amidst
Rhododendrons. The delicate fragrance of the flowers makes
them also very desirable for the conservatory and to cut for
vases.
53. L. caudidl^m flore pleno. — This is simply a mon-
strosity and of no decorative value, as I have never seen it
flower well, though I have been told that iu some parts of the
country the effect of its loose florets is very striking. There
is no doubt that soil and situation have a great deal to do with
the successful culture of many of the Lilies.
54. New species, allied to Washingtoniannm. — This has not
yet been well flowered in this country. I have seen several
specimens, and they differ from each other, but none of them
could be called handsome ; and the same remark may be made
about Washiugtonianum. None of the flowers which have been
exhibited iu this country come up to the descriptions given of
the Lily as seen in the Rocky Moimtains. The reason assigned
is that they require two or three years to establish themselves.
The flower I noted was white, with small crimson spots, erect
and very fragrant.
55. L. longiflorum. — From the first day I took an interest in
Lilies up to the present hoiirtlie varieties of longiflorum have
puzzled me. I will not, therefore, commit myself to a minute
description of them. I have carefully studied Duchartre's
paper, and a mass of other matter besides, in presence of the
Lilies themselves, and I have failed to catch up the points
which Duchartre and the other writers have so carefully
pointed out. I have taken into my council jirofessioual and
nou -professional friends, with a pitful of the Lilies ranged
before us, and with the same results. AVhether it is my
defective vision or want of comprehension I know not ; but I
have applied the footrule and also my nasal organ to the
flowers, and I can get neither the length nor the distinctive
fragrance as noted. Can any of your readers help me ? Longi-
florum projier should be the shortest-flowered variety ; but,
most unaccountably, it sometimes comes out the longest : and
Eximium, which should be the longest, sometimes comes out
the shortest. Van Houtte describes Eximium as twice as large
as longiflorum This not having been my experience, I sent
to Van Houtte for roots, and I can see no difference between
the flowers from his roots and those of longiflorum ob-
tamod from other sources. Liu Kiu is another variety
wherein the .same difficulty occurs. Sometimes I fancy
the flo'ivers arc larger, and then I imagine it is only fancy.
Aug. 9, 1873.]
THE GARDEN.
Ill
Liu Kill pi-aecox, from its price, ought to be distinct ;
but no ! instead ot' coming in earlier than Lin Kin, it lias
come out a day or two later. I must, therefore, leave the
foregoing varieties of lougitlorum to have their distinctive
characters pointed out by some one else, or at some future
time by myself, if I can ever arrive at the desired knowledge.
5(J. L. lougitlorum Liu Kiu fol. variegatis. — This differs
from the foregoing in having, duriug its early stage of growth,
ii creamy-white-margined foliage.
57. L. lougitlorum, fol. variegatis is perfectly distinct, having
a greyish-green foliage, margined with clear silver-white ;
flowers, pure white. It is a rarit}', but a somewhat delicate
grower.
68. L. longiflorum Takesimas. — This variety is always distin-
guishable from the stem being tinted with purple more or less,
and frequently the flower-bud is quite purplish, fading off as
the flower expands till there is but a tinge of the purple seen
in the pure white. But this coloration in the flower is not
constant. I have only noticed a per centagc so distinguished.
6t\ L. Thunbcrgiauum marraoratum grandiflornm. — A fine
varietyiwith large rich crimson-scarlet flowers, shading down to
golden yellow, and marked more or less with tawny yellow ;
sparsely spotted.
HO. L. Thunborgianum forraosum. — Soft scarlet, mottled
with tawny yellow, and sparingly spotted.
(51. L. Thunbergianum cruentum. — Rich crimson, mottled
with tawny yellow ; lower half of petals spotted with black.
62. L. Thunbergiauum vitellinum macranthum. — Rosy-
scarlet, mottled with apricot ; lower-half of petals freely
spotted.
63. L. Thunbergianum punctatissimum. — Deep tawny crim-
son, flaked with apricot and freely spotted.
64. L. Thunbergianum veuustum. — Rich glowing soft
orange. My quarter of this is charming.
6"). L. Humboldti. — Clear rich golden yellow, freely spotted
with rich red-brown spots ; these plants vary in size and
number on different flowers. This species is reputed to hold
its flowers longer than any other of the North American
Lilies. The petals are of great substance, and the plant, when
it once gets established, will grow from 6 to 10 feet high, and
its immense head of flower wifl be magnificent, and for Rhodo-
dendron beds will surpass all others. Its leaves are arranged
in whorls like those of the well-known Martagon, and at one
stage of its growth it might be taken for a Martagon pure
and simple.
66. L. superbum. — This species has long been known in
this country, and till the introduction of Lilies lately from
California was almost the only representative of American
Lilies in our gardens. The Dutchmen have raised it from
seed in large c[uantitics, and thus perpetuated it and secured
a good suppl}- at a cheap rate. In diversity, size of flower,
marking, &c., there is as great a variety as in the auratum.
In my quarter, which is now commencing to flower, the
colours range from intense blood-crimson to light orange-
scarlet, and with the brown spots freely interspersed on a
clear yellow ground ; while others have all orange-yellow
ground ; some have the spots smaller and others larger ; some
produce an immense quantity of flowers, and some few. L.
superbum pyramidale produces the largest number of flowers.
For Rhododendron beds this species should be extensively
used, being moderate iu price and to be had in quantity.
When established in peat for two or three years it attains
gigantic proportions, so much so, that established beds which
have been seen iu some of the continental and English
nurseries have been described in terms which have appeared,
to the uninitiated, as an exaggeration.
67. L. Chalcedonicum. — This species is well known, having
been in cultivation from a very early period. Like some other
Lilies, it dislikes being distui'bed, and seldom flowers the
first year after it is transplanted, and if it does flower the
bloom is inferior. There is no Lily that I know which
produces flowers so intense in colour. Some of the flowers
are spotted conspicuously, and others very faintly. I
have just received by post a form of L. Chalcedonicum I had
never before met with. It attains a height of 'ih feet or more,
and the flowers are produced in a corouet ; the specimen
received had seven flowers. I should be glad if some of your
readers who may have seen this gi'and variety will let mo
know something of its history.
All the Lilies enumerated in the foregoing article are
valuable for the decoration of the consorvatoi-y, as also for the
llower garden. Peter Baku.
12, l\^iii(/ iSlract, Couent Garden.
THE ROSE OF JERICHO.
(anastatica uieeocuuktina.)
This singular plant, it is scarcely necessary to say, has nothing
to do with the Rose familj', but is an annual crucifer, which
grows on barren wastes from Syria to Algeria. It is by no
means beautiful, and might have remained long unnoticed
were it not for its curious hygroscopic properties ; when
growiug, its branches spread out horizontally, but as soon as
the seeds commence to ripen they curl inwards, until the
whole plant resembles a ball of wicker-work, which, on being
set free from the sandy earth in which it grows, gets blown
about by the winds, and in this way its seeds become distri-
The Rose of Jericho.
buted over a wide area. If the dried plant be placed in water
the branches again expand, and the seed pods burst longitu-
dinally. The same plant, indeed, often retains its power of
expanding and contracting, according to the circumstances in
which it is placed, for years after it has been gathered. This
plant is known in the Holy Land as " Kaf Maryan," or the
Virgin's flower, and several unlikely traditions are there
i-elated to European travellers respecting it.
The accompauyiug illustration shows the plant when par-
tially closed. Dried specimens of it are sometimes sold in the
streets of London and elsewhere as a curiosit}-. F. W. B.
ColUnsias for Spring riowering. — The seed of the beau-
tiful Collinsia verna has hitherto been found by some to be difficult to
germinate. I got some of it the other day from the introducer,
Mr. W. Thompson, of Ipswich. Ho also kindly favoured me with
the following remarks respecting the best time for sowing, i^hich it
were a pity should remain unpublished. He says : — " As to the time
for sowing, I would say any time during the second part of the month
of August. The only secret in getting it up is to sow in a box, which
place, if convenient, under a wall having a north aspect, and keep the
seed well damped. Any fresh seed will grow if treated in this way ;
but, if kept till spring, it is of no use. With me it always comes up
self-sown ; but, unless the autumn is wet, or the bed kept well
watered, the seedlings are too late to make good plants. Hence I
always sow specially as now directed. I shall be much surprised if
you find any difficulty in getting your seed to grow if my advice is
followed. I would also advise you to sow some of the Collinsia
violacea in autumn, as I believe yon cannot get it in perfection if
only sown iu the spring. It is the prettiest Collinsia gi-own ; but it
blooms ten days later than verna." I have already grown C. violacea
as a summer annual, and found it very pretty, the flowers being
white and pale bine. Heterophylla, another of Mr. Thompson's
introductions, is a strong-growing hardy kind ; but the colour is
112
THE GARDEN.
[Aug. 9, 1873.
heavy, and in my belief not so cffoctiro aa the old bicolor. I quite
a^TCO with Mr. Thomjison aa to tlio fact that, not only in the tnattcv
of Collinsiaa, but also in roforcnee to most hardy anunals, if we would
see them in full vigour and development of growth, they should be
sown in the autumn for spring blooming. The best plan for most
kinds is to sow about the last week in August. — A. D.
The Spotted Calla.— Eichardia albo-maculata.— In your
issue of the 2(5th ult., attention is directed to the suitability of this
plant for sub. tropical arrangements. Although we have not used it
en masse in the flower garden hero during the last three winters, we
have had several plants of it planted out in mixed borders, and they
have survived our winters safely, without the slightest protection, in
a cold retentive soil, pushing np early in May, and being at the
present time in full flower. Its arrow. head shaped leaves are of a
lively green, and distinctly marked with transparent oblong blotches
of clear white, which are very effective and remarkable, even in the
absence of the white flowcr-spathes, which are produced freely. It
is one of those plants which cannot fail to please, and, when better
known, will be extensively used, both for pot culture and for bedding
out. It is a native of Natal, and I am fully persuaded, from my own
experience with it, that it will, with the slightest covering of dry
ashes or spent tan over and around the roots, withstand our winters
in the open air. I may remark that, whatever covering is used, it
should not bo deep, and should be removed early. — Geo. Westland.
Erinus alpinus as a Bedding Plant.— Some years ago a
friend of mine brought the seeds of this little plant from Paris.
The quantity was small, and it was sown thinly on the garden wall,
but in the course of a couple of seasons from sowing itself freelj', it
has become quite luxuriant. It flowers here about the end of April,
and becomes a regular sheet of rosy pur))lc throughout May and
June. I was under the impression, until the past wet season, that I
would not be able to succeed with it on a flat surface, but the idea
struck me of introducing a lot of gritty substance, such as old
mortar into the beds, so as to elevate them. The couaequence has
been that I have had a couple of small pannel beds quite a treat to
look on, and thus situated the plants become much larger in bloom
than they do on walls, and so uncommon was their appearance that
none of my visitors could tell me what they were. Next season I
intend to use this Erinus on mounds, edged with white sand. stone,
and dotted with the New Golden "Variegated Thyme, and Arabis
lucida variegata. When out of bloom, from the very dark green of
the Erinus, and the beautiful golden hues of the yellow-leaved
plants, I fancy a pretty bed or mound all the year round may be
secured. Can any of your readers suggest a better arrangement
without the use of succulents ? Some of the tufts so planted are
now 9 inches in diameter. Since writing the above, I find the
Erinus noticed in Robinson's " Hardy Flowers " as being one of
the very best plants to be had for rockwork, ruins, garden walls, &c.
— Wm. H.vrtland, Blach-och, Cork.
NOTES AND QCTESTIONS ON THE FLOWER GARDEN.
liiliuiu auratum in London.— A correspondent writes to us that he has
growing in a small trardcn at the hack of his cottage at Camberwell, one of the
above beautiful Lilies 3 feet 7 inches in height, having four large blossoms upon
one stem. The bulb was planted in April last and protected only from the north-
cast winds by a wooden paling. He has also another one having five large buds.
This was planted about 3 years ago, and flowers every year.
Potentilla Vase d'Or- — To the new and improved double-flowered varieties
of Potentilla, a foremost rank among herbaceous plants must be assigned.
Conspicuous amongst the kind.s now in llower in the Wellington Nurseries is
Vase d'Or, a kind which has double yellow flowers about IJ inch or 2 inches
in diameter, and which are produced in great abundance ; indeed, the flowers
are more like those of the yellow Persian Eose, than the blooms of a
Polentilla.— A.
Indigofera australis. — I have a plant under this name growing against a
wall with a western aspect, where it succeeds admirably, and produces annually
an abundance of drooping little shoots well covered with f oUage that I permit to
hang down loosely during summer, on account of their drooping beauty. It
also bears racemes of ro.sy-purple flowers in profusion, and springing as they
do from the axils of all the leaves, they have an exceedingly pleasing appear-
ance.—J. SOMERVILLE, Laimiowue yillaif, near Buih.
Two good beds on a Lawn.— First: a circle 12 feet in diameter i centre,
Acer Negundo variegatum, about 6 feet high, with Clematis Jackmanni
flowering through it ; groundwork of shrubs, such as the common Aucnba,
Japanese Privet, Simmond's Cotoneastcr, Escallonia macrantha, with white
Lihes planted between them ; edging, crimson and pink monthly Roses
alternately, extreme edging being little clumps of Pansies. Daisies, &c.
Second : An oval ; centre, Acer Negundo variegatum ; groundwork, a lar^^e
clump of Lihum auratum mixed with Delphinium formosum ; edgings, Yucca
recurva, mixed with choice Roses of different sorts on their own roots •
extreme edgmgs outside, clumps of mixed single Anemones.— J. H. W. T.,
Bebnont, Cin-loii\ Ii-el<nuL
Adiantum Hendersoni.— At page CI of The Gabdeit it is stated that this
Adiantum was introduced by the Messrs. Veitch & Sons, but we have to
inform you that the stock of this fine species is now in our hands, and from us
Messrs. Veitch & Sons purchased it.— E. G. HcNnERsoN & Son, The WelUiia.
ion Nurscric^t St. John's IVood.
HEATHERSIDB.
On tbe bigli taljle-laud formed by the hills nljove Bagshot and
Faniham are de.serts, nearly as barren as the Great Sahara.
It is true that they are not composed of the moveable sands
which utterly prechide the growth of almost any kind of
vegetation, yet they are so sterile that nothing but a scanty
herbage of Ling and stunted Scotch Firs, which, but for summer
fires, would soon form dwarf forests, will grow in that seemingly
worthless and barren soil. It is composed of rough brown
sand, with a topping of loose stony gravel and flint, the last
relics of primeval chalk, with occasionally green sand and other
unpromising sub.stances. At from 2 to 4 feet below these
surface soils (if soils they can be called) is a hard and comjiact
stratum, from -i to 8 inches thick, of red earth, nearly as bard
as stone, known in the district as " the rust." Through this
solid crust water cannot permeate, and it consequently passes
away at every slope, leaving the sand and gravel above dry
and parched, often to the state of ditst. An analogous forma-
tion prevails also in the Ascot moors, where a similar crust
renders them equally barren, and is there known as the " pan."
Many have pronounced these regions not only unworthy
of, but impossible of cultivation, and, among them, a man
of great and almost universal accomplishments, the Rev.
Canon Kingsley. In his earnest and benevolent wish to
see London and its millions furnished with a better and
more copious supply of water he cast an anxious glance
towards these barren hills of Surrey. Lot us see what he
says in his interesting essay* on the subject. " The
upper regions of this district, spread out in vast flats,
clothed with scanty brown Heather," ho tells us, "are nflerh/
■nncitltioatahle from their barrenness." He then proceeds to
remark that travellers by the Soutbam]jton Railway must often
be surprised at flnding themselves, within an hour's run of
London itself, " whirling through miles of desert ;" urging
that, although such travellers may have acriuiosced in the
general feelmg, that " it is impossible to cultivate these
wastes," they may, nevertheless, have been inclined to believe
that a district so peculiar, in such a situation, may still have
its part to play, in some way or other, in the forward move-
ments of civilization. That part the benevolent Charles
Kingsley imagined to be the furnishing of a water supply to
London ; or, to use his own words, " Even those upper gravel
layers, which are absolutely beyond the hope of cultivation, at
least till science has progressed for centuries more, may
possibly possess by their very barrenness a wealth of their own
in their capacity to furnish to London a copious supply of pure,
well ac'rated, and naturally filtered water, which no science can
imitate or improve ; " and perhaps this idea of a water supply
from the source in question may have been well founded.
In the matter of unredeemable barrenness, which it would
require the progress of science for centuries more to bring
under cultivation, he has, however, been proved to be wrong.
There came a gentleman, Mr. Mongredien — not after the
scientific jn-ogress of centuries, but within half a dozen years of
the publication of the volume I have been quoting from, whose
energy, capital, and judgment have transformed 300 acres of
these " uncultivated wastes"into charming gardensand thriving
plantations. The soil, as treated by Mr. Mongredien, has in-
deed ])roved itself prolific in a most extraordinary degree —
Birches, and other trees, //■()/« seed, having attained a height of
from \o to 20 feet within five years. Mr. Mongredien, after
he had purchased the land soon perceived that the stratum of
rust, at whatever depth, must be broken up before natural
drainage could be effected, without which successful cultiva-
tion cannot be carried on. Being confirmed in this view by
an old inhabitant, who said nothing could grow in his garden
till he had broken through the " rust," he set to work to trench
a large portion of the desert region which he had purchased,
breakingthrough the " rust " at whatever depth it might be. This
done, it was soou found that the rust itself, which had pre-
viously Ijcen a fatal bar to vegetation, became a valuable agent
of fertility. Under the alternate action of the sun and rain it
crumbled to a rich red earth, which soon proved to be a
powerful fertilizer, and under its action, in combination with
the light stony gravel, and with a natural drainage per-
manently established, the plantations, and lawns, and flowers,
* " Miscellanies," by Charles Kingsley, vol. 2 jip. 230 and 231.
Adc. 9, 1873.]
THE GARDEN.
113
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114
THE GAEDEN.
[Aug. 9, 1873.
and even the succulent vegetables of the kitchen garden thi'ove
amain — and with truly unexampled rapidity.
It was thus that Mr. Mongredien, by his enterprise,
judgment, and cajiital, created that horticultural trans-
formation scene of very remarkable character, driving out
a desert, and causing a garden to occupy its place. Let
any one look at the noble sweep of lawns, the view
terminating with the piotures(iue hills of Aldershot, as
represented in our illustration, and notice the finely-grown
shrubs and trees, especially the noble collection of Conifers,
and he will be compelled to admit that as the work of
a brief five years it seems more like "the airy fabric of a
vision," than the solid result of human labour, judgment,
and enterprise. It is to be remarked also, in regard to this hill-
top garden, so recently a desert, that nearly all our newly intro-
duced trees, shrubs, and herbaceous plants, are there to be found
in great perfection ; and that many kinds, which are often very
tender under the most careful nursing in sheltered, and what
are called favourable situations, here thrive with a robust
luxuriance which it is delightful to behold. In short, this
place is certainly one of the most charming wonders of horti-
cultural scieucc and art to be met with within an hour's
railw.ay trip of London. Mr. Mongredien has named his place
Heatherside, as being still Surrounded on every side by the
wild brown Heather.
At the suggestion of bis head gardener, Mr. Mongredien,
after reserving about 70 acres of lawn and shrubbery for his
own villa, has converted the rest of this now fertile domain
into a very extensive nursery, in which acres of grand
speonneus of "Wellingtouia, Cupi-essus Lawsoniana, Piuus
lasiooarpa, and other coniferiv, with scores of fine species of
Maple are now growing. !
It is impossible in a limited reference of this sort to give
an idea of the admirable design and rich and varied contents
of this noble young nursery. The series of new propagating
and other glass houses, the excellently built and contrived
storehouses and packing sheds, the many miles of well-
planned drives and walks — are all arranged with a boldness and
thoroughness of design which surprise even those familiar
with our most extensive nurseries. As to the contents of the
nursery, they are of the richest and most varied kind,
particularly in the tree and shrub department, as might be
expected in a garden stocked under the direction of the
author of " Trees and Shrubs for English Plantations." There
is scarcely a hardy species obtainable in European nurseries or
gardens that is not represented here, and, in consequence, there
are many valuable kinds rarely seen elsewhere. In addition to
the usual departments of a first-class nursery, there are, how-
ever, two here in connection with the tree and shrub depart-
ments which must 1)C named. One is an experimental ground,
exclusively devoted to testing the hardiness of many plants
usually supposed to be too tender to bear our climate ; this
has already yielded good fruit. The other interesting
department is the wilderness, in which, while there is plenty
of room for a good collection of specimen trees, there is also
a good deal of space given to the naturalisation, so to speak,
of shrubs, &c. Treated in this way, various kinds of Sun
Rose or Cistus thrive well. They are very handsome seen in
this almost wild condition, among long Grasses and trailing
plants.
FEUIT AND VEGETABLE CULTURE AT BURGHLEY.
BuRGULEV is noted for its stately mansion, extensive parks,
and last, but not least, for its fine old kitchen and fruit
gardens. It is to the latter feature that we propose to direct
attention in this paper. Pew i)ersons have any definite idea
of the demand made on this department at Bu'rghley House;
and this demand, largo as it undoubtedly is, meets with a full
supply, fruit and vegetables being grown in large quantities,
while the quality is of the finest de.scription.
VINES.
The Vineries are just now well worth seeing, the crops
being heavy, regular, and well coloured, although the weight
carried by each rod is something surprising. Splendid
bunches of Black Hamburgh may now be cut by the hundred-
weight if required, and the Muscats are fast colouring up in
the first house. The early house of Hamburghs has a very
interesting history, the Vines having been planted upwards of
fifty years ago. After they had been planted some ten or
twelve years, a large nimiber of dead deer were buried in the
Ijorder in place of manure. We are apt to look on this style
of applying stimulants to A^ine borders as being rather too
decided a measure now-a-days ; but at the time it was believed
to be a capital mode of procedure. Some four or five years
ago ]\Ii\ Gilbert renovated these Vines by training in young
rods from the base of the old canes ; hence the tremendous
crops of heavy and finely-finished bunches to which we have
just alluded. Forcing is commenced in the Hamburgh house
aljout Christmas, and the border outside is then covered with
stable hianure 2 or 3 feet deep, so as to afi'ord a genial bottom-
heat at the roots, and induce that reciprocal action between
root and branch, which conduces so much towards success in
Grape culture. The earliest supply of fruit is oljtained
from poc Vines, and we noticed a splendid lot outside
one of the houses, remarkable for their vigorous short-
jointed habit. These have made their growth, and have
plenty of time to ripen their wood thoroughly Ijcfore forcing
begins in the autumn. The secret of success with pot
Vines is to get a strong growth early in the season, and then
train them along a south wall, or other warm sunny position
so as to ripen their tissues and sap, thus storing up energy
for the production of fine fruit. Vines are here grown in
small pots for the decoration of the dinner-table, and they
have a beautiful appearance when l^earing fruit and fresh gi-eeu
foliage. Of course roots are allowed to escape from the small
pot into a larger pot placed lielow it, and filled with good
hearty loam and rotten stable-mannre. Manure-water is
liljerally applied when the bunches are swelling off, and, when
the fruit is ripe and wanted for the table, the roots are severed
below the small pot and it is then dropped carefully into an
ornamental vase and carried to the dining-room. From three to
six bunches only are allowed to remain on each cane, and
herein lies the seci'et of finely-coloured bunches, well covered
with heavy bloom, that add so much to their appearance on
the table. Mr. Gilbert intends growing both Peaches and
Oranges in small pots for dinner-table decoration, and the hint
is certainly worth acting on, as they are managed with but
slight additional labour, if any, and are always more inter-
esting than the fruit alone as gathered and arranged on
dishes. Two houses of Muscats are well set and are remark-
ably fine and regular, both in bunch and berry. A one-year-
old graft of Thomson's Golden Champion bears seven fine
clusters, and is also making fine strong growth. The old
Trebbiano Grape is now neglected by many growers, but we
were informed that it is much liked here as grown in an early
house. When grown in late Vineries, as is generally the case,
there is not sufficient hot sunny weather to bring out the
flavour, and it is consequently not much thought of ; but, if
ripened olf under a hot sun, it is one of the best and most
useful of white Grapes, and a tremendous bearer. A Vine
of Madresfield Court bears a few nice bunches, and was
propagated by sticking a piece of the old wood in the border
just like a Black Currant cutting. This is a very distinct and
useful Grape worth including in every good collection of Vines.
PINES.
These are rather extensively grown in brick pits with dung
linings, as well as in houses. These pits are not very striking
in appearance, but the sturdy plants inside seemed perfectly
at home. The kinds mostly cultivated are Queens, Enville,
Otaheite, Cayenne, and one or two other kinds. What struck
us more particularly was the small size of the pots, and the
short thick foliage of the plants, which have a dwarf appear-
ance, though bearing fine even fruit, vai'ying from 4 to 8 lbs.
each. Small j)ots, good he.arty loam, and plenty of genial
bottom heat and air. are here relied on for success in the
culture of this noble fruit. The plants are close to the glass,
and arc allowed plenty of room when plunged, so that each
leaf gets its full share of sunlight. As the fruit commence to
colour, the plants are removed to a dry airy fruit room — one
of the largest and best we have ever met with — and here they
ai'e allowed to remain until required for use. Pines are here
used in quantity, not only for the dessert as they ripen, but
also for preserving. The system of growing Pines in small
Aug. f>, 1873.]
THE GARDEN.
115
pots has nmch to recommend it, more especially in cold wet
seasons, when the vital force of the plants is at a low ebb,
and it is easy to supply stimulants, in the shape of top-
dressiiigs and liquid manure, as soon as the pots become full
of hungry fibres. The treatment carried out here convinces
us more than ever that the size, weight, and quality of the
fruit grown depends more on the robust and sturdy constitution
of the succession plants, than on their size or length of
foliage ; and we cannot protest too strongly against the
crowding system generally adopted, and by which the plants
become attenuated, and in many cases debilitated by exclusion
from the sun and air essential to their healthfulness and
vigour. The kinds now ripening are the Enville and Otaheite,
both fine fruits, but they are rather apt to go black at the core
unless used as soon as they become fully ripe.
MELONS.
The neat span-roofed Melou-houses were in splendid condi-
tion at the time of our visit, the plants being fresh and
healthy, and the fruit abundant. About 100 fine fruit were
swelling off or ripening ; and some of these, it is almost need-
less to add, were beautiful examples of what a Melon should be
in shape, colour, depth of flesh, and flavour. The kinds grown
arc, for the most part, new hybrids raised by Mr. Gilbert, if
we except the old scarlet Gem, which still claims a foremost
place among the finest scarlet-fleshed kinds. Among others
bearing fine fruit, we liiay specially notice Burghley Green
Flesh, a fine-formed fruit of the most delicious flavour —
cpialities also inherited by Viotoiy of Bath, Improved Cash-
mere, and Gilbert's Green Flesh, all of which have obtained
special certificates, and one or two have taken first prizes at
Bath and elsewhere. The Melon house is light, and well
adapted for the culture of this fruit, and can also bo utilised for
Cucumber cultivation during the winter season. Melon-houses
are also very useful for growing Tomatoes in pots during the
winter season, or they may be planted out of pots as soon as
the last crop of Melons is cleared off, and trained up the wires
in their place, where they vrill go on ripening theii- fruit.
HAKDY rRUIT GARDEN.
The crops in this department are, on the whole, in excellent
condition, all the best kinds of" fruit being cultivated in quan-
tity and on the most approved principles. The soil is a good
heavy loam, 3 feet deep, and, when thoroughly well worked
and manured, it grows some of the finest plants and vegetables
in the country. The garden is divided by rectangular walls,
on which some of the choicer Apricots, Peaches, Figs, Pears,
and Plums are grown. Apricots are a very fair crop, on 1,700
feet of wall devoted to fine healthy young trees but I'ecently
planted. Plums are this year but a middling crop ; Pears and
Apples arc about the average. The fine Walnut trees here are
laden with largo quantities of green fruit, though in many
other districts they are but a poor crop. Peaches in the
houses have been very fine ; those on the walls are a very fair
crop, and are covered by an overhanging glass coping which
is of great use in protecting the young flower buds from
heavy rains and sudden spring frosts.
STRAWBERRIES.
Strawben'ies ai'e over for this season, having been quite up
to the usual standard. All the Sti-awberry plants are destroj ed
after the second year, and fresh plantations made up with
young suckers. At the time of our visit we found hundreds
of young plants of the best varieties all nicely rooted and
nearly ready for planting. These will be planted out from
2 to 3 feet apart on well-trenched heavily-manured quarters,
and soon develop themselves, producing, in many cases,
excellent crops the following summer. Though planted nearly
a yard apart, the one-year old plants, in many cases, touch
each other. The kinds gi'own are Keen's Seedling, one of the
best and most i-eliable for a heavy crop ; Ingram's Late Pine,
a fine conical fruit somewhat resembling Elton Pine, with the
flesh coloured throughout as in that variety ; Black Bess is
also a productive variety. Dr. Hogg is one of the finest
Strawberries in cultivation so far as appearance goes, and is
well suited for exhibition purposes. The Old Eoseberry, or
Late Scarlet as it is sometimes called in market gardens, is a
profuse bearer, and the finest of all Strawberries for preserving,
having a very rich flavour and being highly coloured. Rasp-
berries grow well, and a plantation of the Prince of Wales is
now bearing enormous tpiantities of fine highly-flavoured
fruit. Gooseberries and Currants are a full crop ; in many
cases branches of the bushes are actually borne to the ground
with the enormous quantities of fruit. The black Cuj'rant
bushes, many of which are evidently very old, were cut down
a year or two ago, and the result is that the fruit now borne
on the young branches is of the finest quality and abundant
in quantity.
KITCHEN GARDEN.
Several acres of kitchen garden are required to meet the
enormous demand on this part of the establishment, and the
very most is made of the ground by liberal manuring and deep
cultivation. Among other things worthy of notice are the
Peas, grown here under very favourable conditions. A grand
row of Laxtou's Omega, on one of the Vino borders, was a fine
sight, being heavily laden with plump well-filled pods. Other
new kinds, a G. F. Wilson, Popular, and William I. also look
well. The last-named is a splendid Pea, as is also Sutton's
Improved Princess Royal, a variety something in the way of
McLean's Advancer, though larger and superior to that variety.
It is surprising to what perfection Peas may be I^rought by
liberal cultivation and deep tillage. Potatoes are doing well,
and as yet there appears to be no evidence of the disease.
Flukes and Lapstones are now yielding well, the latter being one
of the finest varieties in cultivation, and one of the most produc-
tive. Climax is a fine variety, and is now producing fine crops of
clean well-flavoured tubers. The sets of this were planted
last October, and tlie success here obtained argues well for
autumn planting where ])racticable. This system forwards
work to a considerable extent, besides proving advantageous
in other respects. Early Rose is a fine-looking Potato
and a heavy cropper, but does not find much favour
with those who know a really good Potato when cooked.
Premier, and Sutton's Red Flourball are also largely grown.
One of the South borders is planted with several different
varieties, a yard apart each vray, which yield immense crops of
finely -formed clean tubers. Mr. Gilbert is in favour of using
sawdust in the culture of Potatoes, and finds that they turn
out beautifully clean and semi-transparent when this material
is mixed in the rows. Doubtless this is useful on a .small
scale where fine tubers are required for exhibition purposes.
Celery is coming on nicely, and promises to be of good quality.
A few dozen fine heads are earthed up with heaps of yellow
sand, and protected with " Simpson's Wortley Celery Collar,"
an admirable contrivance for exhibition Celerj^, as it keeps the
stems clean and white. Brussels Sprouts and Snow's Broccoli
in broad breadths look remarkably well. This Broccoli is
invaluable for early spring crops, and produces large, firm,
white heads, well protected by foliage. If any blasts of rough
weather occur during the autumn or winter months, a thin
covering of common Brake Fern is a very useful and
effective material for protection. One of the most interesting
features in the kitchen garden are the Mushroom ridges,
on which large ciuantities of this esculent are produced
during the spring and early summer months. These ridges
are each 3 to -4 feet high, and vary in length according to the
supply required. They are formed of horse-droppings and
fibrous loam mixed, and are spawned and covered with a layer
of soil in the ordinary way. After spawning they are covered
with a thick coat of straw or Pern, and the crops produced on
these out-door beds are something enormous. It is a plan that
may be relied on for furnishing a good supply, and is specially
adapted for gardeners who have not the convenience of a
Mushroom house. Lettuce planted on ridges Ijetween the
Celery trenches is doing well and in one of the dung frames
we noticed nice healthy ])lauts of the common Egg plant,
(Solanum Melongena) often called Brinjals or Aubergines.
These plants were bearing fruit larger than any we have seen
imported in this country from the continent. We specially
noted the minature frames or handlights designed and
registered by Mr. Gilbert. These are largely used at Burghley
for out-door propagation and other purposes where any slight
protection is re(inired temporarily. They are simple in
con.struction and consequently seldom need repairs, while
their first cost is so moderate that they come within the reach
of every artizan fond of gardening-
116
THE GARDEN.
[Aug. 9, 1873.
THE PROPAGATOR.
GOLDEN VARIEGATED GEEANIUMS.
DuKiNe the last seven j-ears I have had a good many of these
throno-h my hand^, but ive still retain Mrs. Pollock and Lady
Cullum as leading varieties. The truth is, those two kinds
are as effective in the flower garden as any I have yet seen.
AVhat does one shade (especially if inconstant) matter either
way ? AVhat we more especially want is vigour of constitu-
tion, and the two varieties I have mentioned possess that in a
remarkable degree— in fact, we find them nearly as hardy and
as manageable as the green-leaved kmds, both as regards
propagation and preservation through the winter. For
several years past we have struck our autumn stock of from
800 to 1,000 in the beginning of September, full in the sun
on a south border, with scarcely any loss worth naming. The
only preparation the border received was to pass about o inches
of the surface through a i-inch sieve, to take out the stones.
I think it was the late Donald Beaton who said, in his usual
racy way, that the best way to strike them was to dibble them
into a south border, and forget all about them till it was time
to pot them up. After the first watering, the dews and
showers that occasionally fall will keep their leaves up. Early
in October they will be well rooted, and should be potted into
thumb pots singly, and placed near the glass in a warm
greenhouse for about three weeks, by which time the plants
will be established, and ready for removal to their winter
quarters in a cold orchard house, on shelves near the glass.
They should always have abundance of ventilation (back and
front), except when frosty winds prevail, and they should be
watered about once a week. If time permit, they should be
shaken out in March, and re-potted into clean 60-sized pots,
and when established should be moved out to the cold pits.
Since we have kept our autumn stock almost wholly without fire
heat, except in case of severe frost, and at the same time
fairly dry, they have been far superior, both in strength
and colour to what they used to be. Being in a dry house
close to the glass, with a constant circulation of fresh air,
they have every chance of making bright stocky plants.
We don't want to push them for spring cuttings, as no pro-
pagator re(iuires to be told that it is useless to take cuttings
from a cold house and attempt to strike them in heat. But
still spring-struck plants are very useful for certain purposes ;
they make growth more freely, and the foliage is generally
finer than on older plants ; we therefore always pot up a ^few
hundreds of old plants ti'om the beds to furnish the cuttings
in spring, and those old plants are pushed on in a warm house
for several weeks before the cuttings are required. One of the
most successful propagators of this class of Geraniums I ever
knew always struck his cuttings in a low lean-to house, in a
bed of soil over a flue ; he never used any pots, but simply
dibbled the cuttings into the soil. There was always a
nice steady heat, but no damping (damp is the great
enemy to guard against). But flues for heating purposes
(although not in all contrivances to be despised) are now
almost things of the past. Cuttings of these Geraniums may,
however, be successfully struck in spring in 48-sized pots,
about five or six cuttings being dibbled round the sides, and
the pots placed just over the hot-water pipes iu a warm,
moderately dry house. I always like about a fourth of the
soil to be peat, as I think peat is retentive of moisture, and
renders frequent waterings less necessary till the cuttings are
rooted. There is, however, no occasion to particularise com-
posts, as really more depends upon the dryness of the atmos-
phere of the house than upon any particular soil. Sandy loam
and peat, with a good sprinkling of sand, I have always found
suitable, with a warm place to set the pots on, such as a flue
or hot pipes ; not that the pots should touch the pipes — a shelf
or a thin board should intervene. We always have plenty of
cuttings from our old plants ; but it is not desirable to have
them very large — cuttings about an inch long or a little more
are better than larger ones, as they don't strike so freely and
quickly when cut close to the old wood. Don't water more than
is necessary, and, to avoid the necessity for doing so, it is better
to shade lightly for days in bright sunshine, just to keep the
leaves up. It is bad policy to allow cuttings to flag under a
hot suu, and then to syringe cr water them. E. H.
BULBILS ON THE STEMS OF LILIUM CANDIDUM.
M. Bkia.vt, head gardener at the Ecole de Cluny, relates a curious
instance of the production of balbils on the stems of this (the White)
Lily. These stems had been cut 2 or 3 inches below the surface of
the' soil, and were afterwards placed in a lower room, which was dark,
sheltered from the sun's rays, and somewhat damp. Here, after a
short time, they produced a number of these adventitious bulbils (six
to twelve on each stem) on the lower part of the stem. The bulbils
were white, scaly, and about the size of a small Hazel-nut. Some of
them emitted roots from their base. M. Briant's explanation is as
follows : — After flowering, a good deal of sap remains iu the stem.
This, in the natural course of things, descends gradually to the root,
there to be elaborated and serve to produce new root-bnlbs. When
the stem is cut off at the base, the descending sap, being arrested in
its flow at that point, accumulates and provokes the formation of
these bulbils on the lower part of the stem. M. Briaut calls
attention to the fact that, if other species of Lilies can be brought to
produce stem-bulbils in this way, many rare kinds, which naturally
form few new root-bnlbs, may be much more extensively propagated
than has been hitherto found possible. W. JI.
THE GARDEN FLORA.
NEW AND RAEE PLANTS KECENTLY FIGURED.
Netted-flowered Meninia (M. turgida). — An acanthaceons
plant from Cochin China, possessing considerable local repute for its
medicinal properties, and bearing a terminal spike of white flowers
netted with bright rose. It is a plant of straggling habit, and
flowered in April of the present year in the Jardin des Plantes.
Many-branched Crassttla (C. profasa). — An easily grown
procumbent species, rooting freely at the joints, and bearing
numerous white flowers arranged in terminal heads. It is adapted
for suspendng in baskets, or for brackets in a cool greenhouse, or
even for window culture.
Malayan Rhododendron (K. malayanum). — A small flowering
shrub, bearing clusters of rosy flowers, having bright crimson tubes,
the foliage being of a pale green hue above and brown beneath. It
comes from the Malayan Archipelago, and has flowered with Messrs.
Eollisson & Sons, at Tooting.
The Rock Omphalodes (0. Lucilia;). — This is a very beautiful
species, bearing flowers each the size of a shtUing, which vary
in colour from rosy.pui-ple to aznre blue. The plant is dwarf and
procumbent in habit, and is a good addition to Alpine and herbaceous
rock plants. It is found in one or two locaUties in Asia Minor, at
elevations of 7,000 to 8,000 feet.
Alternate -flowered Odontoglossum (0. tripudians). — A
very beautiful species from the highlands of Peim, and amenable to cool
treatment. It bears from eight to ten-flowered spikes of showy
flowers, somewhat resembling those of a short-petaled O. luteo-pur.
pureum in form and colour. Sepals dark brown, tipped with yellow ;
petals yellow, barred with bro^vn ; lip creamy white, spotted with
purplish-rose colour. It is a fine addition to this now popular
genns.
Yellow Elleanthus (Elleanthus xanthocomus) . — A curious
little yellow-flowered Orchid, having the general habit and foliage
of a Sobralia. It has been flowered by W. W. Saunders, Esq., F.L.S.,
Hilfield House, Reigate. It is a native of Peru, and bears its
flowers at the apex of reed-like stems, twelve to eighteen inches in
height.
Fragrant Boronia (Boronia megastigma). — An Australian
species, chiefly remarkable for its delicious perfume. It is a
plant of slender habit, and grows well in an ordinary greenhouse
temperature. The four.petaled flowers are very singular in colour,
being golden.yellow within, while the outside is of a dull purplish-
brown. Most of the Boronias bear pink or rosy-purple flowers, and
one or two, as B. foetidissima, are remarkable for their offensive fox-
like odour. — Botanical 2Iagazine.
Morell's Bilbergia (B. Morelhana) . — Avery effective Bi-omcliad,
similar inhabit to ^Echmea fulgens, and bearing a terminal, drooping
spike of purplish-blue flowers, each flower being subtended by a large
crimson-scarlet bract, two or three inches long. It is a native of
Bahia and the Brazils. — Behiqve Hoiiicole.
Tesselated Tillandsia (T. tesselata). — Another handsome
Bromeliad of portly appearance and picturesque habit. Its broad
deep green foliage is arranged in a vasiform manner, gracefully re-
curved at the apices of the leaves, and marked with dark reddish
bauds, or mosaic beneath. — L' Illustration Horticole.
Aug. 9, 1873,]
THE GARDEN.
117
THE GROTTO OF THETIS AT POTSDAM.
In wi-iting recently of the elegant colonnade at Sans Souci,
garden architectnre, with its regnlar lines and symmetrical
ornaments, was necessarily treated as a striking, and, at the
same time agreeable, contrast to the graceful irregularities of
Nature. But when artificial work of a rustic character is
introduced, which is intended to be more or less an imitation
of Nature, it is harmony and not contrast that should be
sought. Thus, in the grotto of Thetis at Potsdam, the two
sculptured lions, on their hai'd square-panelled pedestals, are
out of place, and utterly destructive of the effect which the
deviser of the scene should have sought to produce. In
Chinese gardens of the wealthy classes, the intricacy and
extraordinary elaboration of artificial rockwork is carried to
the highest conceivable extent, and often with an amount of
artistic skill and good taste which leave the efforts of self-
sufficient Europeans far behind. Sculpture is sometimes
introdiiced ; but then it is invariably of a realistic character,
introduces the form of a tiger, peering through an opening in
the matted underwood; or that of an anaconda suspending his
coils from the branches of a great tree above, ready to enwrap the
intruder in his fatal embrace ; and such objects are in harmony
with the scene. Not that animals, pamted in their natural
colours with all the cunning of Chinese pencils, can be deemed
legitimate objects in a garden scene, nor can they be recom-
mended for imitation; still they are better, from a certain
point of view, than the classical white marble lions that
are so incongruously placed at the entrance of the
Grotto of Thetis, in the gardens of Potsdam. It is true
that the arch of that grotto is not intended to appear as
a natural one, but as a passage rudely cut through an inter-
vening ledge of rock ; but it has no regularity of form, and
certainly no architectural dressing of any kind, while
parasitic plants are allowed to run wildly over its surface.
In association, therefore, with such a feature, classic lions of
white marble on their formal pedestals have no raison d'etre ;
'mi^.kiM ^^^t^M.
Grotto of Thiitis.
and seeks, in a simulated wild and rocky garden, to produce
the effect of wild animals as they might appear in their native
retreats. In the wildernesses of Chinese gardens, where
the fantastic forms of art are made to assume the effects
of rugged nature in a striking, and frequently very felicitous
manner, the gloom of natural forests is often imitated with
good effect, especially in the well-contrived approaches which
are so devised as to pass beneath lofty and thickly-foliaged trees,
in order that their deep shades may prepare spectators for an
entire change of scene from the bright-hued flower garden
through which they have passed. They are duly prepared for
the aspects of jimgle, and rocky chasm, and jagged rocks tower-
ing in fantastic shapes to a height where even tropical climbers
can scarcely reach their summits. Such a scene is thus found
opening upon them in the dim light produced by dark and
lofty trees, hung with the heavy draperies of huge light-
obstructing parasites that suspend themselves from their
branches. In such a situation, the Chinese horticulturist often
nor has the neat and symmetrical flight of marble steps,
finished in all their lines by the careful chisel of the skilful
mason ; instead of which, the steps should have been
ruggedly hewn in coarse stone, and grass and weeds .allowed
to root freely in their interstices ; .and if, also, an approach to
the Grotto of Thetis had been devised beneath the shadow
of closely-planted trees, its peculiar characteristics would
have opened upon the spectator as a pleasing and marked
contrast to the more regularly planned portions of the
gardens : but the Grecian lions — or rjither lion and lioness —
treated in the style of ordinary sculpture, carry the ideas of
the spectator back to the sculptures and temples, and marble
seats and fountains of the rest of the gt rdens, and effectually
prevent the refreshing novelty of impression which might
h.ave been the result of a more thoughtful and skilful
arrangement.
In addition to the foregoing remarks, it may bo observed
that, Thetis being a mythological sea-goddess, her grotto would
118
THE GARDEN.
[Aug. 9, 1873.
have been much more appropriately represented as a cave on
the " sea-beat shore," -with the entrance embellished by repre-
sentations of the many forms of graceful AlgK, or seaweeds,
while the " lions " guarding the portals, if such were deemed
necessary, should, at all events, be " sea-lions."
Noel Hujipiirets.
THE KITCHEN GARDEN.
POTATO CROPS IN THE SOUTH AND SOUTH-WEST
OF ENGLAND.
A SHORT time ago I sent you an article upon the Potato disease.
I have since then been over a considerable area in the south
and south-west of England, and, as a matter of course, have
paid great attention to the fruit crops (of which more at
another time), and especially to the Potato crop, as this is the
season when we expect to see it attacked by the disease. I
expressed an opinion, in my last that, unless some sudden
electrical change took place, it was likely that we should escape
the disease this season. The dreaded electrical storm came,
and burst with unmitigated fury over a great extent of this
country. It commenced here (Weymouth) in the middle of
the night on the iSrd ult. ; and whilst it lasted, which was
happily only for a short time, it was very severe. I was
curious to know what was the result of such a storm on the
Potato crops, and examined all within my reach ; liut
could not find that any mischief had been done. I also
went to the market and made inquiries of the growers
and sellers, and found that, excepting along the sea-coast, there
was little or no appearance of the disease. One man had
picked out a few Early Rose that were affected, but on inquiry
I found that they had been grown on the sea-coast, and had
to contend with the fog, combined with the heavy electrical
state of the atmosphere. To put the matter to the test, I
went over to Wyke, close to the sea, where they grow large
crops of Potatoes for the Weymouth market. Here I was
sorr}- to find my worst fears realised. The electricity,
combined with a dense sea-fog, had done sad mischief. In a
field of aljout five or six acres, I do not think that there
remained one-tenth of the crop sound ; they were digging
them up to boil for the pigs. I watched the digging,
and during the time I remained I did not see a sound
tuber taken up, and I find, on making inquiries, that
along the sea-coast a great deal of disease exists ; but,
with regard to the inland produce, I hear very pi'omising
accounts. I calculate that if we could remain free to
the middle or end of August from any great electrical
disturbance, and, if nice drying breezes prevailed, very little
disease would affiict us this season. With the exception of the
storm of the "Jord, the weather has been everything that one
could wish as far as the Potato is concerned. I forgot to state
above, when speaking of the field at Wyke, that, up to the
night of the S^nd and moraing of the 20rd of July, not a
diseased tuber was found in the field — at least, so said my
Potato-digging informant. I think nothing can afford more
positive proof that we owe the Potato disease to electrical
action, combined with a damp atmosphere, than the case of the
field at Wyke, and that all our researches after microscopic
fungi are useless, as far as doing anj-thing towards staying the
disease, when the atmospherical conditions are favourable to
its development. J. Scott.
Merrioit, Somerset.
Advantages of Hoeing. — Too many persons who use the hoe
suppose that the chief benefit derived from it is to kill the weeds.
That certainly is an important work, and one greatly neglected.
Weeds are not only in the way of cultivating the crops which we
plant, but they rob them of much of the nutriment which they need.
Hoeing, then, is an essential service in respect to destroying the
weeds. There are other advantages, however, which are com-
monly overlooked. Let us see : 1. The loosening of the soil in the
operation of hoeing is beneficial to the plants, as much as the
destruction of the weeds, or more so. 2. Moisture abounds in the
atmosphere during the hottest months, and is absorbed and retained
moat abundantly by a soil which is in the most friable state. Pro.
fessor Schluber found that 1,000 grains of stiff clay absorbed in 24
hours only 36 grains of moisture from the air ; while garden mould
absorbed 45 gi'ains, and fine magnesia absorbed 76 grains. 3. Then,
again, pulverising soil enables it better to retain the moisture
absorbed. 4. The soil, in order to be healthy and active, must
breathe. A light porous soil admits the air, and thus it is fed and
greatly invigorated by the atmosphere. 5. The sun's rays heat a hard
soil much more quickly than a loose one, and the hotter the soil is, so
much greater mil be the evaporation from it. So that the hard soil
is deprived of its moisture much sooner than one of a loose texture.
6. The soil that has been kept loose near the surface by the action of
the hoe, will receive and hold the rain water that falls, while a hard
soil will allow most of it to run off into the valleys and streams as it
falls.
GARDEN DESTROYERS.
BEES DESTRUCTIVE TO FRUIT.
In America, fruit crops are liable to serious injury from the attacks
of the common hive bee, which there seems to rival the wasp in its
love for ripe Grapes, Peaches, &e. We are not aware that in this
country hive bees display such a decided pencliant for ripe fruit as
to call for the adoption of any repressive measures against them;
but that such is sometimes the case in America the following
remarks of Professor Riley, State Entomologist of Missoari, are
amply sufficient to prove : —
" During very dry seasons, such as we have experienced in this
country for the past two years, when honey-producing flowers are
scarce, bees, which in ordinary seasons do little or no injury, are apt
to become great nuisances in fruit gardens. There are those who
believe them incapable of injuring fruit at first hand, and who
contend that they simply follow in the path of birds and wasps
which first cut the skin. This is pure sentiment, and uttered by
those who blindly magnify the virtues of the honey-bee, and are
guiltless of having given the subject serious investigation. Those
who have carefully watched them during such seasons as 1871, 1872,
in vineyard or orchard, especially in autumn, will not be likely to
hold such erroneous views. In thus condemning the little busy bee
I expect to have most bee-keepers down on me, as well as many of
my scientific friends, as for instance, Dr. H. Hagen and Dr. Asa
Gray, of Pambridge, and Dr. A. S. Packard, jun., of Salem, Mass.,
each of whom spiritedly took up the defence of the bees some years
ago, when the people of Wenham.in that State, voted, by a two-thirds
majority, that no bees should be kept in that town. These gentlemen
entirely overlooked the real facts, however, and simply endeavoured
to show that bees could do no injury to fruit by frequenting the
flowers, but that they were beneficial in aiding fertilisation and
cross-fertilisation. In this position I fully concur, and I have no
sympathy with the bee prejudice which has at times possessed people
with the belief that fruit is injuriously affected by the bees' visits to
the flowers and abstraction of the nectar. The existence of this kind
ofapiphobia at the present day is, I take it, more imaginary than
real, and the objection to bees, under certain circumstances, comes
from the real and direct injuiy which they do to the fruit. The
month of the honey-bee is fitted both for lapping and biting — a
characteristic of the order (Hymenoptera) to which it belongs. The
lower Up forms a tongue by which it laps up nectar, and the upper
jaws are fitted for biting and cutting, though they are not generally
used for purposes of manducation as with other mandibulate insects ;
and, where there is a choice, the bee doubtless prefers an already
ruptured Grape or Peach to one which is whole. Jlr. Wie-
landy, of Jefferson City, was last year so annoyed by his
neighbour's bees, that he lost his entire Peach crop, which was
rendered unfit for market by their injuries ; and these complaints are
by no means exceptional. In such cases the question " what to do "
really becomes a serious one, though I believe legal redress is not
possible. The bees which injured Mr. Wielandy'a fruit were owned
by a neighbour who had but a small plot of land and no bee-pasturage
whatever ; and, on the principle that their owner had no more
abstract right to allow his bee stock to depredate on his neigh,
hour's fruit than he had to turn his hogs into his cornfields,
I did not hesitate to advise the protective measure of poison,
ing. This may be effected as fi^llows : — First, plant a plot of
ground — as much as can well Le spared — vrith Milkweed, alias
Silkweed (Asclepias, the common A. Cornuti answering the pui--
pose very well). When these plants come into flower, the bees
will be serioasly discommoded thereby ; for the flowers are so
peculiarly constructed that the pollen masses, which look like
little flattened ovoid pieces of wax, adhere firmly to the hair and
claws of bees, as they climb over the umbels in seai-ch of nectar.
Aug. 0, 1873.]
THE GARDEN.
119
The pollen masses, when numerous, enoumbei" the bees to such
an extent that they cannot perform their proper functions, and
drop to the ground and die. I havo known an apiary so
decimated from this cause that fully one-half of the hives gave out.
Secondly, make a, mixture of sweetened water, rum, and the
ordinary fly. poison of the shops (cobalt and arsenic), and place it in
shallow pans in exposed places, or saturate strips of cloth or paper
with it, and attach them to the trees."
CHERMES CARICJE.
Mr. Barron, the garden superintendent of the Roj'al Horti-
cultural Society, has drawn our attention to two species of
Coccus which have come under his ohservation on the Eig trees
at Chiswick. One is an elongate, mussel-shaped, slender Coccus,
liice the Aspidiotus conchiformis, and seems to be undescribed.
It confines itself almost entirely to the under side of the leaf.
The other is, to all appearance, the Chermes Caricas of Fabri-
The rig Scale Insect.
cius. Never having seen authentic specimens of that species
in the living state, we speak with a certain amount of hesita-
tion ; but, making allowance for the difference that may be
expected between dead and living specimens, we have little
doubt that it is the same as the species figured in the accom-
panying woodcut, which is taken from Boisduval's figure of
Chermes Carica3. It might at first, indeed, be thought impro-
bable that a Coccus, which is especiallyassociated with the Fig
trees of Provence, and probably is a native of that country,
should find its way to Chiswick. But it had long since found
its way to Paris j and, as the Eoyal Horticultural Society have
latterly been trying to make a complete collection of the
diilcrent varieties of Fig tree, the improb.ability disappears,
and it seems not unlikely that it should have found its way hero
on some of the imported varieties.
According to the description of the species as found in Pro-
vence, the shell of the female (nothing is known of the male)
resembles a small limpet divided on the sides into eight
trapezes. Its back has a large, oval, and rather raised, swollen
tubercle. The middle of each of the lateral trapezes bears a
small flat depression surmounted by a very small clump of
white down. The general colour of the shell is reddish grey,
with deeper shades. The specimens at Chiswick sufficiently
correspond with this description and figure, except that, in the
fresh living insect, especially the young ones, the grooves are
either faint or only indicated by a darker colour, and the
depressions and down are absent. The general colour is some-
what like flesh-colour, streaked in the line of the grooves with
brown.
The Fig trees attacked by this species are said to dry up
from the abstraction of juice by great numbers of such a large
insect spread over the whole tree. No part is sacred from
them. As we observed at Chiswick, they settle on the fruit as
well as on the leaves and bark ; and Boisduval notes that their
presence on the fruit renders it inedible, even although ripe,
because the Figs cannot he pulled or eateu without crushing
some of the Chermes, of which the reddish sticky substance is
nowise appetising. The result of the abstraction of the juice
is that the leaves and fruit fall before they are ripe. It is
unnecessary to say that we draw no part of this experience
from Chiswick, Mi'. Barron having set himself with so much
dihgence to extirpate them that, when we went to see them, it
was with difficulty that we could find one or two specimens. It
is not diflicult to wash or rub them off with a piece of coarse
linen or a hair glove. The female begins to lay its eggs in the
end of May. When the little ones are hatched, they are reddish
and tolerably active, and spread themselves over the leaves and
branches. In a few days they become greyish, and their shell
Ijegins to form. They do not, however, like some species, at
once fix themselves on the spot they are to occupy to the end of
their days. Even after the shell has grown so large as entirely
to cover their feet, they walk about. In the month of August
the greater number of them quit the leaves, in order to settle
themselves on the fruit and branches. At the end of September
they abandon the fruit and leaves, and fix themselves on the
branches, where they pass the winter in a state of torpidity.
A. M. '
Bullfinches and Caterpillars. — There is an old proverb
which says, " Give every thing its due." Well, one day last week,
while potting some plants, I heai-d the well-known note of a bull-
finch among the Gooseberry bushes. "What," says I, "you bold
little depredator, will you first rob the bushes of their buds, and
then come for the fruit ! Stay — what is that which he has on the
ground ? caterpillars ? Yes ! " and in the course of a few days our
bushes were cleared of such pests, which had put in a rather
formidable appearance, notwithstanding the old tan that had been
placed around the bushes. Thanks, however, to the bullfinches, not
one caterpillar is now left. I watched the old birds with intense
gratification going from bush to bush, gathering such food for their
young, which followed after them to be fed. I therefore say, refrain
from killing bullfinches, at least while caterpillars are at work. —
J. T., Ulaesg^rynne, South Wales.
Destruction of Cockchafers.— A cultivator residing near
Bar-sur-Seine, writes as follows to the French horticultural journal,
La Vicjne : — " After sunset I place in the centre of my orchai'd an old
barrel, the inside of which I have previously well tarred. At the
bottom of the barrel I place a lighted lamp. Insects of many kinds,
attracted by the light, make for the lamp, and while circling round
it strike against the sides of the barrel, where, meeting with the
tar, their wings and legs become so clogged that they fall helpless
to the bottom. In the morning I examine the barrel, and frequently
take out of it ten or twelve gallons of cockchafers, which I at
once destroy. A few pence worth of tar employed in this way will,
without any further trouble, be the means of destroying innumerable
numbers of these insects, whose larva) are amongst the most
destructive pests the gardener or farmer has to contend against."
" Peehaps the largest orchard in the world," says M. Pynaert,
in the Bulletin d' Arborimlture, " is to be found in California."
It extends over 426 acres and contains more than 75,000 fruit
trees of various kinds. A single Orange tree growing in this
orchard is said to produce about 20,000 Oranges in a favourable
season.
120
THE GAKDBN.
[Aug. 9,1873.
TOOLS, IMPLEMENTS, &c.
A NEW RAIDISSEUR.
AstONG the uumorous " raidisseurs " manufactured in France
there is none, perhaps, more effective and simple, and certainly
none cheaper, than the following, made by Borel, 10, Quai du
Louvre. It consists of a small iron bolt with a flat head, of
the exact size here given. The hole B in the Hat head is used
for winding up the bolt by means of a nail or any round piece
A New Tightener,
o£ iron. The hole at C is for introducing the end of the wire
to be wound up, which coils away between the flanges d d.
The bolt revolves between the coils of the stirrup-shaped wire
loop X, which is itself fastened by a wire to the end post or
hook of the espaliers. The whole affair, with the wire loop
ready mounted, is sold for three halfpence each (15 centimes).
Before this last raidissenr was invented, I had successfully
Open loop.
used for many years the following plan of tightening my
wires. I made a loop somewhere about the middle of my wire
by twisting it round a cylindrical piece of iron or bolt, which
I left in it to prevent its closing, while I stretched the wire by
hand and fastened the two ends. This done, I gave the bolt
as many turns as were necessary to obtain the rec(uired degree
Loop after three turns.
of tension, and then withdrew it. I could at any future time
give an additional turn or two when required. If the wire be
very long, several loops may be made at equal distances apart.
This method of tightening has this great advantage over almost
all others, that if the power applied be too great for the force
of the wire it will always give way at A, never at or beyond
B ; thus the loop alone comes off, leaving the full length of
wire still available and ready stretched.
Versailles. Fked. Palmer.
WORK FOR THE WEEK.
PRIVATE GARDENS.
Flower Garden. — The warm and genial weather which we have
experienced for some time past, together with a fair amount of
moisture in the soil, has invigorated greatly all kinds of bedding
plants, as well as hardy herbaceous plants, which are this year
unusually fresh and beautiful, and blooming profusely. Yuccas, too,
have everywhere bloomed freely this season. The foliage of Robi-
nias, Sophoras, Plane trees, Gleditschias, Elms, Oaks, Beeches, and
several otlier trees, is still fresh and green ; but Limes, particularly
in the vicinity of towns, are already losing their leaves ; and even
Birches and Hawthorns, in some situations, are not so fresh.looking
as they have been. Grass lawns are, however, still unusually
verdant.
Bedding Plants.— Ordinary bedding plants, such as Pelar.
goninms, Verbenas, Calceolarias, Heliotropes, and similar subjects
may now be regarded as at their best ; this is, therefore, a good
time for considering what plan of bedding shall be adopted next
year, as well as for noting the improvements and rectifications that
may be necessary in order to set off the ground or beds to the best
advantage. In dry weather, plants in active growth will require
abundance of water, as well as occasional applications of weak
liquid-manure; strong.growing plants will require stakes, but as
few as possible should be employed. Where Petunias, Verbenas,
and similar plants are used as edgings, they should be kept pegged
neatly down. Now that the plants in the carpet beds will be
growing freely, both knife and shears must be used freely, so as to
preserve exactitude in the pattern, for confusion, as regards design,
in this mode of gardening is anything but imposing. Decaying
flowers should be removed, seed-pods picked oG, and nnhealthy or
exhausted plants replaced by fresh and vigorous ones from the
reserve garden.
Propagation of Bedding Plants.— This is the principal
month for obtaining a stock of young plants to stand the winter, and
to propagate from in spring. Verbenas succeed best when struck
now. Prepare a frame for them similar to that in which Celery is
usually pricked off, and having a hard bottom ; on the latter place a
few inches deep of rich open sandy soil, and a layer of half an inch
deep of sharp sand on the surface. Into this dibble the cuttings and
shade them well for a time. After they are rooted, transplant them
into boxes or pans, and keep them in a well. ventilated cold frame ;
or, the cuttings may at once be inserted in the boxes. If, in pre-
paring the fi-ames, a foot deep of leaves be firmly packed into the
bottom of it three weeks prior to putting in the cuttings, they root
more readily. Heliotropes, Ageratums, Salvias, Lobelias, and others,
may be increased in the same manner ; but August is soon
enough for them. Pelargoniums of all sorts are best struck in warm
borders in the open air ; and, in selecting the cuttings, choose stubby
and firm side-shoots if possible, and do not remove more leaves from
them than those about the lowermost joint. Tricolors and the finer
zonals should be taken first, and if desirable they may be inserted
in pots either singly in " thumbs," or several in 48's. The pots should
be filled with leaf mould, mixed with sand or surfaced with it, and
the pots should be plunged close together in the borders ; the cuttings
being then dibbled into them. The commoner kinds root freely in
the borders without pots, provided a little sand and leaf mould be
incorporated with the soil, and when rooted they may be lifted and
planted in boxes, or they may be inserted in the boxes at once and
kept out of doors. Centaureas may also be propagated in cold frames.
It is a mouth too soon yet to propagate Gazanias or Calceolarias,
as early struck cuttings of these are not nearly so satisfactory as
late ones. The prunings of Santolinas and Thyme may be used as
cuttings, and inserted in pans or pots of sandy soil in a cold frame.
Of Alternantheras, Coleuses, and Iresines, a young stock should now
be produced by means of cuttings inserted in a gently heated pit or
frame. Perhaps the best way of preserving Centaureas, Coleuses,
Alternantheras, and several other plants of that character through
the winter, is to keep some of the spring-struck plants in pots
throughout the summer months, and when subjected to heat in
spring after the hardy treatment they have received they winter
well, and yield an abundance of cuttings.
Subtropical Plants. — It will be towards the end of the month
before such plants as Ferdinandas, Wigandias, Uhdeas, Castor-oil
plants, Solanums, Cannas, and Maize, will have attained perfection ;
and, in order to promote a good development of leaves, abundance of
manm-e-water should be given to them, and, if necessary, a strong
stake should be affixed to each. Vallota purpurea and Agapanthus
umbellatus will now be in bloom, as will also be the Ei-ythrinas,
Plumbago capensis, and several others. In order to keep the
Caladiums, Anthuriums, Monsteras, Ferns, DracEcnas, and similar
Aug. 0, 1873.]
THE GARDEN.
121
plants in a healthy and clean condition, they should be syringed every
fine afternoon.
Herbaceous Plants.— Amongst these we have now in bloom
several fine Spiraeas, Tradescantias, Campanulas, Asters, Achilleas,
Potentillas, Lathyruses, A't-ronicas, Tritomas, Statices, such as S.
latifolia and Fortunei, Pentstemons, Phloxes, Stenactises, and others.
In order to have fine flowers, the shoots should be thinned out a
little, and small earth basins formed around the roots of each plant
for the retention of \\ater. Cut over at about half the length of
the stems such plants that have done blooming, for the sake of
neatness. Many kinds of perennials may yet be propagated from
cuttings as previously recommended, and also b}' means of seeds,
which may be either sown in a border out of doors or in boxes in
frames. Gather all seeds as soon as ripe, dry them, and dress
them, and either sow them immediately or keep them till spring.
Prick off early sou-n seedlings still ; layer Carnations and Pinks, and
separate and transplant or pot singly such as are well rooted. Sow
seeds of Pansier in boxes in frames, and propagate them by cuttings
and by means of lifting and dividing the plants. Lift and pot
Violets for forcing, and transplant some of the Neapolitan kind into
a frame for winter work.
Annuals. — Seeds of CoUinsias, Mignonette, Liuum grandiflorum
rubrum, Sehizanthuses, Clarkias, Godetias, Candytufts, and others,
may now be saved with little trouble. Remove plants not required
for seeding purposes as soon as their bloom is over, and replace them
with a stock from the reserve garden. For spring blooming sow in
light soil, in aborder, Alyssum calycinum and maritimuui, CoUinsias,
Candytufts, Limuanthes Douglassi, Myosotis arvensis and dissitiflora,
Saponaria Calabrica, Silenc pendula, Virginian Stocks, Lasthenia
califoruica, and several others, and as soon as they are fit to handle
prick them off about an inch and a half apart each way.
Shrubberies. — The end of this month is a good time for trans-
planting most kinds of evergreens, Hollies perhaps excepted. In
performing this operation care should be taken to preserve good
roots, and if practicable a ball of earth to each plant ; a good soaking
of water ought likewise to be given to them. The advantages
attending transplanting evergreens in the latter end of August and
thi'oughout September are the high temperature possessed by the
soil dui'ing these months, and the extra amount of moisture existing
in the atmosphere, the former inducing the roots to set actively to
work at once ; the latter preventing exhaustion by means of evapora-
tion. Thus fortified, the pfantS recruit themselves at once, get
thoroughly established before winter, and start into growth nest
spring with unchecked vigour.
SOWINGS FOR AUGUST.
Vegetables.
Angelica
Beet, Silver-leaved
Borecole, Buda
Broccoli, Snow's and "Walcheren..
Cabbage
Carrots, Early Horn and Dutch ..
Cauliflowers
Chervil
Chicory for small salads
Com Salad
Cress, American
,, common
Cucumbers
Endive
Lettuces
■Onions
Parsnips
Radishes, Spanish
,, common
Spinach
Turnips
Ci'op^ fit for lire.
Next Aosjust.
Spring.
Spring.
Late Spring and early Summer.
Spring and early Summer.
Spring.
Spring and early Summer.
Late Autumn.
September.
Autumn and Winter.
do. do.
In eight or ten days.
Winter.
January to March.
Winter and Spring.
Spring and Summer.
Spring.
Winter and Spring.
September and October.
Winter and Spring.
Winter.
-Flower Seeds sown in August to bloom next year.
.Ammobium alatum, Anagallis in var., Anchusa italica, Calandrinia umbel-
lata, Calceolarias, (hybrid), Centaurea Cyanus, Cinerarias (hybrid),
■ Catananche cperulea, Digitalis, Eschscholtzias, Gaillardias, Gaura
Lindheimeri, Ipomopsi-s elegans, Loasas, Lunaria biennis, Pyrethmms,
Antirrhinums, Myosotis in var., Kycterinia selaginoides, Pansies,
Delphiniums, Mignonette (in pots), Scaljious in var., Silene pendula,
Yiltadinia trilobata.
Bulbous Plants.
j^AJllium in var, Alstrccmeria do., Amarj^Uis vittata and vars. A. Belladonna,
Arums, Crown Imperial, Dodecatheon, Dog's-tooth Violet, Fritillaria
Meleagris, Iris Xiphiofi and I. Xiphioides, Lachenalias in var, Lilies in
var, Muscaris in var, Oxalis in var, Snowdrops, Scillas in var, Sparaxis
1 (in house or frames), various Cape bulbs.
ZThe seeds of the following trees and shrubs may be either sown or stititifled,
i.e., preserved by placing them in vessels between layers of sand: —
Apricot, Birch, Amelanchier, Cherry, Elm, Peach, Plum.
SOCIETIES, EXHIBITIONS, &c.
ROYAL HORTICULTURAL SOCIETY.
August 6th.
Flowers. — Among subjects of exhibition, which were somewhat
limited ou this oecasiou, Phloxes formed the chief feature, and among
these the best came from Messrs. Downie, Laird, & Laing ; indeed, that
firm and Mr. T. S. Ware, of Tottenham, were the only competitors with
them. In the class of a dozen distinct sorts, Messrs. Downie, Laird, &
Laing were first with Czarina, pure white and dwarfish in habit ;
Lilacina, white outside of tube, surt'used with hlac ; Bridesmaid, like the
former but having more lilac in the blooms ; Mons. Domage, Madame
Domage, Madame Dombrain, and Marguerite de Turcnne, whitish, with
pink or purple eyes; Mons. Malet, lilac; Philippa Penglase, purple;
•John Laing, brUliaut purplish-crimson; Mons. de Laing and Lothair,
salmon-red. Mr. Ware was second with Madame Crowse, Countess of
Bre,adalbane, Erato, Corydon, Ada, Lothair, Alice, and Amabilis, red or
salmon-coloured; and Triton, Princess Louise, Mrs. Laing, and Pan,
lilac or purplish-lilac. Messrs. Downie, Laird, & Laing were the
only competitors in the class of a collection of Phloxes. Amongst
the best of them were John Laing, a brilliant purplish-crimson ;
Lilacina, Madame Barillet, Mons. Jaillai'd, Princess of Wales, Roi
des Koses, La Croix de St. Louis, Rosy Morn, Delicata, tine white
with purple tube, Mons. Marin Saison, and Queen of the Whites.
Of herbaceous Lobelias, a class of plants too seldom seen, Mr. T. S. Ware
furnished a dozen nice specimens, aUke useful for mixed borders in
summer or for conservatory decoration. Those exhibited by Mr. Ware
contained St. Clair, a fine kind, with crimson foliage and briUiant scarlet
tiowers ; Dazzle, Firefly, and Comet, good scarlets; Leo Lesseps, purplish-
red ; Marvel, Purpurea regia, and Royalty, violet-crimson ; and Syphili-
tica grandiflora, salmon-coloured. To the same exhibitor was awarded an
extra prize for some Pentstemons, of which he showed some good varie-
ties ; also some Carnations, Picotees, and Verbenas. Prom Mr. W.
Denning, gardener to Lord Londcsborough, came an excellent group of
Orchids, inolmling a magniticent specimen of Oucidiuiu macranthum with
three-branched flower-spikes thickly furnished with large yellow
blooms ; one of Epidendrum vitellinum, having about two score of beau-
tiful orange-red flowers about an inch and a half across ; E. Blumei, with
eighteen tine spikes of flowers ; and a nice little plant of Aiirides Thibau-
tianum. In this collection were also Cattleya elegans, Turneri, and
C. Leopoldii, each with two fine trusses of bloom, and C. speciossissima,
Exoniensis, and crispa ; Odontoglossum Lindleyanum and Alexandras var.
Denisoniaj, a good pan of Disa grandiflora, and a fine specimen of Thunia
alba. Prom Messrs. E. G. Henderson and Son, Wellington-Road
Nurseries, St. John's Wood, came half a dozen fine specimens of
Cannas, grown in small tubs, the varieties being Rendatleri, Abun-
dance, and Rubra sujjerbissima, metallic green-leaved sorts ; and
MusiefoUa hybrida, Premioe de Nice, and Shubertii ivith bright green
leaves. The same firm also exhibited a dark-leaved variety of C. Mus£b-
folia called coccinea, and some varieties of zonal Pelargoniums. A group
of plants, suitable tor decorative purposes, was furnished by Messrs.
Aldous and Co., Gloucester Road, and consisted chiefly of Ferns, Palms,
Lilies, Gladioli, Fuchsias, Cyperuses, &c. A group of extremely double
and large flowered Balsams, of various colours, was sent by Messrs. F.
and A. Smith, Dulwich. Messrs. Dixon and Co., Amherst Nurseries,
Hackney, showed specimens of the double-flowered Lobelia pumila,
which retains its habit and character, and is certainly an accjuisition.
From Mr. C. Turner, Slough, came cut blooms of Carnations and Pico-
tees, and also a large collection of cut flowers of Verbenas ; prominent
amongst the latter were Prince of Wales, bearing large trusses of
exceedingly fine brilliant scarlet flowers, and Queen of Whites-
pure white. A collection of blooms of seedling Carnations and Pico-
tees was also sent by Messrs. Wood & Ingram of Huntingdon.
Several forms of Lilium tigrinum were supplied by G. F. Wilson, Esq.;
Weybridge ; and some very fine Cockscombs by Mr. Douglas, Womersley
House. Messrs. Carter & Co., High Holborn, sent two plants of Placea
arza, a pretty little Amaryllid, and also a blue-flowered Aster-like httle
plant. Messrs. Dickson & Son, of Edinburgh, sent some flower-spites
of seedling Phloxes, some of which were very pretty ; and Messrs,
Veitch & Sons contributed a specimen of a Fern of the Pteris tremula
section, but of a much denser growth. Messrs. Lee, Hammersmitli, sent
various specimens of extremely pretty ornamental shrubs, such as
Thuja aurea and T. semper-aurea, Taxus baccata argentea, Aluus
glutinosa imperialis and A. g. laciniata, Salix tricolor, Hydrangea
paniculata grandiflora, and several others. A pink-flowered zonal
Pelargonium named Grand Duchess Czare^■na was sent by Mr. Hemedge,
Hammersmith, and a basketful of a tricolor sort called Circassian Beauty
by Mr. Hodgson, Gloucester Road, Plumstead. A plant named Satyrium
coccineum was contributed by Messrs. Downie, Laird, & Laing, and a
basketful of Juniperus chinensis aurea came from Mr. Maurice Young,
of Godalming.
Fniit and Vegetables.— In the class of a single dish of Plums
Mr. B. Porter, Syon Lodge, Isleworth, was first with Early Morocco ; and
Mr. S. Farrow, Brigadier-Hill House, Enfield, second with Jaune Hative.
Dishes of Early Orleans and Early Greengage, were also exhibited.
In the class of a coUectiou of Gooseberries, Mr. J. Walker, Thane,
Devon, was first with Ironmonger, red Champagne, Rough Red, smooth
Early Red, Crown Bob, Drill, London Freedom, Dan's Mistake, Yellow
Champagne, Late Green, Independent, Whitesmith, Thumper, Lady
Leicester, Leader, and Catherina. Amongst the largest berries were
122
THE GARDEN.
[Aug. 0, 1873.
London, Drill, Thumper, Eagle, Wonderful, and Crown Bob. Mr.
J. Record, Vintner's Park, Maidstone, was second with very fine fruit ;
and Mr. B. Clarke, the Grange, Sutton, fourth. In the class of six of
the hcaWest fruits, Mr. G. Kirtland, Bletchington, Oxford, was first
with a mixed lot weighing 8 ounces the half dozen ; Mr. J. KirkLand,
St^ke Newiugton, third with fruit weighing 7 ounces ; and Mr. J.Tomkins,
Bletchiugton, Oxford, fourth. Mr. Wm. Barley, Valentines, sent a
collection of Gooseberries, and dishes of Apples, Plums, and Apricots.
The latter were regarded by the fruit committee as being of uncommon
excellence. Some Queen and smooth-leaved Cayenne Pines were
exhibited by Mr. Henry Plumner, Canon Hill Park, Merton, Surrey; and
a Pine quite distinct from any at present in cultivation was shown by Mr.
Baker, gardener to A. Basset, Esq., Sister House, Claphara Common.
This was from a plant introduced from Jamaica. Mr. Berkeley, in
addressing the meeting, said that the West Indian Pines are now vastly
superior to what they formerly were, on account of our garden varieties
having found their way thither ; he also intimated that Cuba is a great
Piue-gi'owing island for exportation. Of the Little Heath Melon, the
raisers, Messrs. JIunro & Williamson, of Potter's Bar, sent two dozen
ripe finiits, together with several small ones not long set, and which are
the foui'th crop from plants planted on the 5th of last March. The
committee did not think quite so highly of the quality of the fruit as
they formerly did, but the cause of their depreciation was accounted for
by heavy and quick cropping. Mr. Browne, Leybourne Grange, sent a
scarlet-fleshed hybrid Melon, and Mr. C. Osmau, South Metropolitan
District School, Sutton, sent some new Vegetable MaiTOws ; but owing
to the difficulty in determining what is really new, the committee have
resolved to try them at Chiswick before they can award them a certifi-
cate. Mr. Osman also showed a brace of very large Marquis of Lorno
Cucumbers that were grown on the stage of an ordinary greenhouse ; and
Mr. Wm. Bull, of Chelsea, a brace of a large white-spined Cucumber
called Excelsior. From Mr. Clark, gardener to J. M. Robertson, Esq., Roc-
hampton, came white Juneating Apples and Citron des Cannes Pears ;
from Mr. Cox, Redleaf, came a dish of early Milton Pears; and from G. F.
Gregory, Esq., 21, Addison Road, came a half dozen of last year's Apples
quite plump and sound; they were kept on a shelf in a cellar. Mr. Wm.
Paul, Waltham Cross, exhibited some seedling Grapes of the Sweetwater
type ; the committee thought very highly of them, and resolved that
Mr. Barron shaU go and see the Grapes growing and report on them.
Messrs. Munro and Williamson sent some large heads of Cabbages under
the name of Little Heath, but they were regarded as merely being fine
specimens of the Enfield or Fulham kind ; and Mr. Hardy, Stour Valley,
Bures, Essex, furnished st^ilks and pods of a variety of the Broad Windsor
Bean, called Hardy's Pedigree Windsor ; the committee regarded it very
favourably ; it has longer pods and more seeds in each pod than the
ordinary Broad Windsor, and it has been resolved to try it at Chiswick in
order to test its real worth.
First-class Certificates.— These were awarded to the following:—
Begoniii Wm. Spinks (Chiswick), a hybrid between B. Pearcei and B.
Boliviensis ; the leaves are like the tormer, and the flowers of the same shape
as the latter bat of a yellow colcur tinged with rose.
Hollyhock Lord Hawke (Ohater), a very double large flowered sort, the
blooms being of a buff colour, centre tinged with salmon.
Hollyhock Catherine (Lord Hawke), a large pink or blush sort.
Hollyhock Octavia (Lord Hawke) a large pink kind.
Cypripedium Sedeni (Veitch), a very pretty hybrid between C. longifoUum
and C. Schlimii. The leaves are long and arched, and the flowers and flower-
spikes are somewhat like the latter, but the petals are larger and more curved,
and the colour of the lip and petals a pretty rose.
Olearia Haastii (Veitch), a hardy evergreen shrub with small bright green
leaves, the back of which is of a Portland -stone colour; the plant was
covered with a complete cloud of white flowers.
Carnation, King of Yellows (Turner).
Hollyhock, Red Cross Knight (Lord Hawke), a lai-gc good crimson sort.
Gooseberry, Henson's Seedling (Henson), a round red Gooseberry, somewhat
hairy, prolific, of good size and first-class quality.
Frunus variegata (Lee), the leaves prettily mottled with creamy-yeUow.
Robinia Pseud-acacia aurea (Lee), a truly yellow-leaved variety of the
common False Acacia.
Alnus iucana laciniata (Lee), a beautiful cut-leaved sort.
^ Lilium Philippinense (Veitch), a plant about a foot high, with long tubular
white flowers, and very narrow long leaves.
COVENT GARDEN NUISANCES.
As you request mc to furnish you with particulars of what passed at
Bow Street on Tuesday, the 29th ult., respecting certain ruisances
which are of every day occurrence in Covent Garden, I will do so
to the best of my recollection. One of these nuisances is the manure
carts. Dr. Ebsworth, with his legal adviser, called upon me and
other parishioners to assist him in taking measures for abating this
nuisance, and proposed to apply for a summons against the Duke of
Bedford or his representatives. The gravamen of Dr. Ebsworth's
complaint was that the odours which arise from the carts were so
offensive that he coald not open his windows at breakfast time, and
was obliged to sleep out of town. In corroboration of his complaint,
I explained that the market carts, after delivering fruit or vegetables
to the wholesale agents early in the morning (generally before six
o'clock), went round the town to the stable-j'ards, and other places,
to collect manure, and that they then came back with their loads to
Covent Garden to take away their baskets, which by that time had
been emptied. The manure, which is often piled up to a great
height, remains reeking in a hot sun till ten or eleven, and
sometimes twelve o'clock, in defiance of all rules to the cou.
trary. The meeting at Bow Street that morning was at ten
o'clock, and I incidentally mentioned that in walking to the office 1
had counted no fewer than twenty -nine large cart loads of manure,
and I significantly observed that there were none in Bow-street ;
Mr. Burnaby, the chief clerk, however, replied that he had counted
eight or nine there that morning. Mr. Vaughan, the sitting magis-
trate, entertained the application with his usual courtesy, but recom-
mended that instead of applying for any summons we should
use the powers conferred by the Police Act, Vic. 2 & 3, c. xlvii.,
s. liv. & Ix., which prohibits offensive matter being carried through
the streets between six in the morning and eight in the even-
ing, and he further suggested that we should apply for redress to the
Local Board of Works, whose duty it was to attend to such matters.
I will only add, that about two years ago an application was made to
the said Board of Woi'ks on this very subject, and it was then deter-
mined to prohibit manure carts from remaining in the streets after
an early hour in the morning, but the injunction was only effective
for a few weeks. Upon receiving the magistrate's advice on the
present occasion, we forthwith proceeded to the Local Board to
request their attention to the subject, and were told that it should be
considered at their next meeting, which was to take place on the
Thursday immediately following, but after several applications, I
find that no result had been arrived at, and that a full considera-
tion of the complaint was deferred until the next meeting.
There is another existing nuisance in Covent Garden Market,
which, though not so dangerous to health as that just alluded to, is
extremely unpleasant. The market carts in question wait till late
in the day for their baskets, thus preventing the passage of cabs and
carriages into the contiguous streets, and it is only with extreme
difficulty people can get to their offices at ten o'clock in the morning.
The law is, that carts should not stand beyond the denter stone at
any time, and should not remain in the market after nine o'clock, but
this is not observed in the slightest degree. Hexuy G. Bohn.
How Flowers beoome Naturally Double.— At the May
meeting of the Philadelphia Academy of Natural sciences, Mr.
Thomas Meehan observed that, on several occasions, during the past
few years, it had been noticed among the variations in nature, that
the tendency to produce double flowers was, by no means, the special
prerogative of the florist to originate. Many of our commonest vn\d
flowers, which no one would think of cultivating, had double forms
in cultivation which were no doubt originally found ^vild. Thus we
had a double Ranunculus acris, K. bulbosus, R. Ficaria, R. repens,
and some others. There were, in plants, two methods by which a
double flower was produced. The axis of a flower was simply a
branch very much retarded in its development, and generally there
were, on this arrested branch, many nodes between the series forming
the calyx or corolla, and the regular stamens and carpels, which were
entirely suppressed. But when a double flower was produced, some-
times these usually suppressed nodes would become developed, in
which case there was a great increase in the number of petals,
without any disturbance in the staminal characters. But at other
times there was no disturbance in the normal character of the axis.
The stamens themselves merely became petaloid. This was the case
in the Epig£ea recently found by Dr. Darrach.
COVElfT QAKDEN MARKET.
August 8th.
Fruits and Vegetables. — Home-grown Pines are excellent, and the latt
cargo this season of West India ones is now beins disposed of. English
Grapes are very good, as are also Melons and Cucumbers. Continental
supplies are large, and consist cliieflj' of Apricots, Peaches, Nectarines, Plums,
and Grapes, whilst from the Channel Islands Plums and Pears are coming in in
abundiuice. Vegetables of all kinds are wonderfully good, and although the
disease has appeared amongst Potatoes, it is as yet of a very slight character.
Prices of Fruits. — Apoles, per doz., 6d. ; Apricots, 23. to 43. per doz. ;
Chcn-ies, per lb., 6d. to Is' 6d; Chilies, per HX), 2s.; Currants, persieve, 3s. 6d. to
6s. ; Figs, per doz., 2s. to Os. ; Gooseberries, per quart, 3d. to 6d. ; Grapes, hot-
house, black, per lb.. Is. 6d. toos. ; Muscats, 2s. to 6a. ; Lemons, per 100, 8s. to
Its. ; Melons, each, 2s. to 6s. ; Nectarines, per doz., 6s. to 15s. ; Oranges, per 100,
12s. to 21s.; Peaches, per doz.. 12s. to 25s.; Pears, per doz., 2s. to 4s. ; Pine-
Anplcs, per lb.. 3s. to 6s. ; Raspberries, per lb.,4d. to Is. ; Strawberries, per lb.,
6d". to Is. 6d. ; Tomatoes, per doz., Is. to 3s.; Walnuts, per bushel, 6s. to 10s.
ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., 3s. to 68. ; Asparagus, per 100,
3s. to fis. ; Beans. Kidney, perhalf sieve, 3s., broad, 2s.; Beet, Red, per doz.. Is. to
2s. ; Cabbage, per doz.", 2s. ; Carrots, per bunch, -id. to 8d. ; Cauliflower, per
doz., 3s. to^ 6s. ; Celery, per bundle. Is. 6d. to 2s. ; Coleworts, per doz.
bunches, 4s. ; Cucumbers, each, id. to Is. ; Endive, per doz., 2s. ; Fennel,
per bunch, 3d. ; Garlic, per lb., 6d.; Herbs, per bunch, 3d. ; Horse-
radish, per bundle, 3s. to 4s.; Leeks, per bunch, 4d. ; Lettuces, per doz.
Is. to 2s. ; Mushrooms, per pottle, 2s. to 3s. ; Mustard and Cress, per ptinnet,
2d. ; Onions, per bushel. Is. to 6s. ; button, per quart, 8d. ; Parsley, per doz.
bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per quart, 9d. to Is. ;
Potatoes, per bushel, 3s. 6d. to os. ; Radishes, per doz. bunches. Is. to Is. 6d. ;
Rhubarb, per bundle, 8d. to Is. ; Salsafy, do.. Is. to Is, 6d. ; Scorzonera,
per bundle. Is. ; Shallots, per lb., 6d. ; Spinach, per bushel, 3s. ; Turnips,
4d. to 8d. ; Vegetable Marrows, per doz.. Is. to 2s.
Aug. 16, 1873.]
GARDEN.
popular. Public contereuoes wero first opeuqd iit'tlle State ■'6'^.
Horticultural Schools, and then successively at Liege, 'XTluin, ^-cj;
Auvcrs, Gaud, Vcrviers, Namur, and Duffel, ^inpe 1801 tlfe>,
direction of these conferences has been entrusteii^to eminent {/^^
professors, most of whom have distinguished themselves by * ' .
their writings on horticulture. Up to the year 1864, 5 17 of
these conferences on agricultural and horticultural matters.^. _,^_^
had been held in Belgium.
In the year 1858, M. Rogier, the Minister of the Interior,'
made an appeal to all the Horticultural societies scattered
through the counti'y to form themselves into a Federation or
general association for their common benefit. This invitation
was at once responded to, and the advantages to horticulture
which have since resulted have been very great. As an
instance of the encouragement given by the Government to
this movement, it may be stated that the inter-correspoudence
of all the societies is exempt from postal charge, while plants
for exhibition are convejed on all the lines of railway free of
charge, with the exception of the trifling duty exacted by the
revenue officers on the amounts usually dcmauded for trans-
mission. It may be mentioned that in Belgium all horticul-
tural catalogues and circulars are also exempt from postal
charges, a privilege which has been for a longtime enjoyed by
the French cultivators as well. W. M.
THE GARDEN.
" This is an art
Which does mend nature : change it rather ;
The Art rrsELr is Natukk." — 8hakespea/re,
but
HORTICULTURE IN BELGIUM.
It is a matter of some notoriety that the present condition of
horticulture in Belgium is one of the most advanced and
flourishing of any country in Europe. Except, perhaps, in
France, there is no other country in which the various branches
of gardening are cultivated on an extended scale with an equal
amount of intelligence, perseverance, and success. The causes
which have led to this prosperous state of things are enume-
rated at length in a report recently addressed by M. Baltet to
the French Minister of Agriculture, of which we purpose to
give a brief summary. Belgium is one of the most densely
populated countries in Europe, the census showing an average
of 16,.568 individuals to ever3' square myriamotre (a little over
ti miles square) ; while in France the same area contains not
more than 6,830 persons. With the exception of a few large
manufacturing towns, the great mass of the inhabitants live
directly by the cultivation of the soil ; and the general pros-
perity of those who have devoted themselves to horticultural
pursuits is mainly to be attributed to the following excellent
national institutions : —
1. The State Schools of Horticulture, which afford yoiing
men such a course of instruction as fits them for positions
requiring ability, and insures them good prospects in the
pursuit of their profession.
2. Horticultural Conferences, patronised by the State, and
by the local authorities.
3. A Federation of Horticultural Societies, the object of
which is to centralise their various elements of strength and
knowledge, for the more effectual dissemination of useful
information on every point of interest.
4. Horticultural Instruction in the normal schools.
5. Botanic Gardens, as a means of scientific and popular
instruction, by the exhibition of exotic plants naturalised, and
the preservation of indigenous kinds.
6. Horticultural Journals.
7. The " Workmen's Order of Merit," or Decoration, intended
as a reward for superior intelligence and industry, and as a
stimulus to further exertions in the fields of labour and of duty.
The school of Practical Horticulture at Vilvorde was founded
in 1849 under the auspices of the Government. The course of
instruction given comprises every brauch of gardening, orna-
mental and otherwise, fruit culture, forestry, and the forcing
and common modes of growing vegetables. It extends over
a period of three years, and the programme is so arranged as
to form a complete and methodical course of study in all the
subjects mentioned. At the end of this time the pupils present
themselves for examination, and those who pass creditably
receive diplomas or certificates of ability.
Another School of Horticulture was founded in 1849 in the
establishment of Mr. Van Houtte, at Gendbrugge-lez-Gand.
The attention of the pupils here is chiefly directed to the
various branches of higher-class gardening, the management
of plant houses, and the cultivation of ornamental plants. At
the same time i^raotical gardening of a more purely utilitarian
character is not neglected, but at the present time shows a
marked tendency to advance hand in hand with the more
artistic studies. The course of instruction here also reaches
over a period of three years. Every Saturday the pupils
present notes of the work done by them during the week,
which are read over in class, and commented on by the
attendant professors. The pupils wear a uniform which,
according to the rules, they cannot exchange for any other
dress when they have occasion to go outside the precincts of
the school. The charges are exceedingly moderate ; board,
lodging, instruction, and all other necessaries being supplied
for the sum of £'34 per annum.
The Horticultural Conferences or Meetings are a very pow-
erful means of spreading a knowledge of the best modes of
culture, and of increasing the number of amateurs. They
were commenced by M. Pierre Joigneaaix, and soon became
ORIGIN OF THE NAME HORSE CHESTNUT.
The following curious derivatiou of the name Horse Chestnut
(JEsculns Hippocasto,nuni) , as well as the fact giving rise to it, may
possibly be aa new to the readers of The Garden as it was to me,
particularly as neither Loudon in his " Encyclopcedia," nor any
French hook on the subject, that I have seen, makes any mention of
it. On examining, either with or without a glass, the mark left by
the leaf stalk after its fall, a very distinct impression of a horse,
shoe imbedded in the bark may be observed, bearing in relief seven
dots, simulating the heads of as many nails. This mark assumes
much more accurately the shape of the horse shoe on the twigs of
last year's growth than on older wood. This derivation seems much
less " far-fetched " than the two following, given by Loudon : — " It
is said by some to be applied ironically ; the nuts, though having the
appearance of Sweet Chestnuts, being only fit for horses ; and by
some others, because the nuts are used in Turkey for curing horses
of pulmonary diseases." If iit for any animals. Horse Chestnuts
are more likely to be called only fit for pigs. First, because the
irony would be so much the greater ; and, secondly, because horses
do not eat them willingly. As to their use in the medicinal line, it
is possible that Turks, being no great doctors, may administer them
to consumptive horses, but they can hardly be of much use in lung
complaints, as their only medicinal property recognised in civilised
pharmacopeia is that of a tonic, and, as such, the tincture of Horse
Chestnuts is sometimes given for gastralgia. The oil of Horse
Chestnuts was, a few years ago, greatly puffed up in Paris as a cure
for gout ; it was applied externally, but was of little or no use, and
is now considered merely as a quack medicine. Starch seems to be
the best product of these nuts, but somehow the manufacture of
it has never paid in this country, although Horse Chestnuts may be
had almost everywhere for the mere gathering. Like Cassava (or
Manioc) and many other feculent roots or nuts, repeated washings
and triturating will rid them of their bitter and acrid principle,
leaving the fecula in an eatable state ; the only question being that
of the cost of the labour required for these operations.
Versailles. Fredk. Pauier.
Royal Botanic Society's Anniversary. — At the annual
general meeting of the Royal Botanical Society, on Monday, the
council congratulated the fellows on the fact that since the last
anniversary meeting ■ the progress which had characterised the
operations of the society diu'ing the last few years had been main-
tained. Thenumber of new fellows elected during the year was 114,
being an increase of ten above that of last year ; few resignations had
occurred. The total numberof fellows and members at the present time
was 2,502, the largest on the books of the society since its commence-
ment. The total amount received in subscriptions was £250 in excess
of that of last year, and considerably above the average of the last
few seasons. From the auditor's report it appeared that the total
receipts for the year, including the balance of £529 from the previous
year, amounted to £13,4.34 63. lid., and the payments, exclusive of the
balance in hand, £2,170 93. 4d., to £11,263 17s. 7d. The report of
the secretary was also read, and was equally satisfactory with the
other reports.
124
THE GARDEN.
[Aug. 16,1873.
NOTES OF THE WEEK.
The remarkably fine, and as yet scarce, Anchusa capensis is
coming into bloom in Mr. W. Ball's nursery at Chelsea ; and near it
is, in full flower, the remarkably distinct Gladiolus purpureo-auratns.
Dami'Iek's Glory Pea is now blossoming freely in the open
.air at Messrs. A'eitch's. The plants have been in the open air about
ten weeks, and were raised rather late. It ought to be more fre-
quently seen in our flower gardens and rock gardens than it is.
Gladiolvs Saundeksoni is just now in flower on the rock-
work at Kew. Its large, vivid scarlet flowers, though borne on a
lax comparatively few-flowered spike, are very effective, the interior
of the blossoms being speckled like Hippeastrum pardinum. The
foliage is glaucous, and not unlike that of its congeners.
A NEW method of propagating Ipecacuanha has been devised
in India by Mr. Jaffray, and promises to be of great importance. It
simply consists iu striking the leaves upright in pots. These
produce roots and the most superficial of these eventually produce
bads.
A GOOD many seedling varieties of orange-scarlet and other
Begonias are now flowering abundantly at Messrs. Veitch's in the
open air. One of the finest of these has been out of doors two
winters. The best of these Begonias will probably make capital
border and bedding plants in the warmer districts.
As regards bathing facilities in the parks, it is understood
that if the estate of the late Mrs. Brown, of Hertford Street, goes
to the Crown, notwithstanding the claims of alleged heirs, that
lady's purpose, at the time she died, to expend a large sum in
providing baths on an extensive scale in the parks, the plans for
which were approved of by Her Majesty, will be carried out.
• There is a batch of the new and prettily-coloured Cypripe-
dinm Sedeni now in good flower in the Royal Exotic Nursery, Chelsea.
This valuable kind is a hybrid between C. Schlimmi and C. longifolium ;
and another batch is expected to blossom daily in which the cross is
reversed, C. longifolium being the mother parent in this case. These
very interesting hybrids were raised by Mr. Seden, of Messrs.
Veitch's nursery, a pupil of Mr. Dominy's — the greatest of our hybri.
disers as far as Orchids and Nepenthes are concerned.
Notwithstanding the unfavourable season, the fine-leaved
plants iu Battersea Park are now iu very fine condition. We trust
that visitors to the interesting sub-tropical garden will not be
induced to imitate the many obvious errors in garden design there
to be seen. We allude to the awkward jumble of beds of all sorts
and sizes in one spot ; to the abrupt railwa3--like grading of the
banks, to the irregular ribbons of shrubs, and to the awkward-
looking banks on which many of the beds are placed.
The Coqioration of Sheffield have resolved to purchase the
estate of the late Miss Harris for a public park, under the conditions
laid down by the executors of her will, one of which is that no
alcoholic liquors shall ever be sold on the property, or houses for their
sale erected thereon. The price agreed upon is £15,750. There is
an old mansion on the ground, which it is suggested should be
devoted to the purposes of a museum or a picture gallery.
The scandalous neglect of the opportunities which all our
London parks offer for making convenient open-air bathing places
is now more evident than usual. Every evening thousands of ragged
youths congregate on the banks of the Serpentine waiting for the
signal to bathe at half-past seven. For some time after this hour,
the already filthy water is as thickly crowded with " featherless
bipeds " as many a sea-pool with shrimps. There is no bathing place
in any of our wide West-end parks but this, and during the whole
of the long sunny day— from eight in the morning till nearly eight
at night — the hours in which bathing is most enjoyable, it is
necessarily jirevented here. The wonder is, that with our vast
extent of park grounds, offering admirable sites for the formation
of shrub-and-tree-curtained bathing places, nothing whatever is
done. It can scarcely be from want of means, as these seem to be
so aniple now for providing our parks with less important things than
bathing places— the villages of glass-houses, for example, which are
growing up in Hyde Park and Battersea. Free open-air bathing
places, open at all times, and properly screened with a belt of
plantations, would be the greatest boon which the parks could
furnish to the people of London. There is no convenience of any
kmd on the banks of the Serpentine, so that between the water, filthy
from all London crowding here, and the equally filthy banks, thousands
are prevented from practising an art which conduces so much
to health and wholesome pleasure and cleanliness, and which is more
important for the population of large towns than any other exercise.
The making of bathing places in our parks need be attended by no
difficulties worth naming, and these, if judiciously placed and
planted round, would not interfere with the uses of the parks or
lessen their beantie? in any way.
THE EOSE HARVEST.
Of late years Roses have become to many a continual feast.
The year is girdled round with a garland of Roses. They add
to the riches of our Christmas cheer ; they welcome, with their
gladsome beauty, the new-bom year. But the majority of
mankind have as yet but one Rose harvest ; it is reaped
throughout the month of June and the first weeks of July.
Seldom has it been richer and fuller than this year. The
late wet spring but pushed the impatient Roses back. Unless
in unfavourable positions, it hardly injured them — nay, perhaps
it did them good. It steadied their growth, and secured time
to develope size, lay on substance, elaborate colour and
fragrance, and mould them into form. The flower-buds grew
into beauty under the genial showers ; they were drawn out
at express speed by intense sunbeams, and the later flowers
were hurried out of blossom with unusual speed. Shade is
almost as essential to late Roses as direct sunshine is for
eai'ly ones ; and, by the wise use of sun and shade at the right
season, the glories of the Rose may be prolonged. For instance,
Marechal Niel leads all the other Roses. There is none so
early as he. On a south wall he unfolds his golden flowers
early in May, and the earlier he comes the finer the flowers.
The sun takes the substance, colour, and even the fragrance
out of this glorious Rose. But, early in the season, each
Ijloom is distinguished for size, colour, substance, and odour ;
and it is by far the largest, a.s well as the most glorious,
of all yellow Roses, not forgetting even Baroness Roths-
child or Marie Baumann. But, as the sun strengthens, the
Marechal melts away into a shadow of his former self, unless it
be a chance flower on a brier in a shady place, or a plant
against a north or east wall.
In Roses it is not needful to be off with the old love
before we are on with the new ; we may love all — old and now.
Therefore, while well nigh adoring the Marechal Niel, I still
cling with passionate devotion to the Gloire de Dijon, which
has perhaps seldom flowered better than it has this season.
There are also the charming Madame F.alcot and Safrano, and
no lover of yellow or golden Roses should be without Triomphe
de Rennes and Celine Forestier, the latter, for usefulness,
beauty, profusion of bloom, and sweetness, standing third in
my list of golden or yellow Roses. And now I wish to bow
low to the Baroness Rothschild. .She has been glorious
this season in form, size, substance, and exquisitely-delicate
colour. The Baroness has but one fault — she does not stand
up, but, on the contrary, almost sits among the leaves and
branches. Miss Ingram has also been unusually fine this year,
while Boule de Neige is the most charming white Hybrid Per-
petual for bouquets and button-holes of all the Roses grown. La
France has been superb — immense masses of a delicate colour
that we hardly find in any other Rose ; and, although thin and
somewhat loose when fully expanded, it is most perfect in form
when in bud and opening. Peter Lawson promises to be almost
as useful among dark Roses as Charles Lawson is among pink
varieties ; the latter and Coupe d' Hebe have been our most
useful Roses for cutting this year, and for vase or bouquet
work hardly any two Roses can match these when in bud.
Souvenir d'un Ami has excelled even itself this season among
Teas, and I have seen one flower of Homer of the most per-
fect form, with the upper part of the jjctals more or less
crimped, and suffused with deep colour, melting into almost
a white at the base. Now is the time to take measures
to secure a second bloom of Roses, or rather had these
measures been taken sooner, that bloom might have been
made almost continuous throughout the summer and autumn
months. The secret of continuity of bloommg is inces-
sant picking and stopping. As soon as a flower fades
pick it off. When all the flowers of a bi-anch have bloomed,
cut it back to the strongest bud. It will push at once, and
that branch may be in flower a second time before the last
flower on the tree or bush has faded. But of course this con-
tinuity of blossoming makes heavy demands upon the plants ;
these must be met by liberal top-dressings of malt-combings or
manure; and, where the sight and smell of it are not objected
to, house and stable sewage are also admirable helps, if not
applied too strong. Only by a stimulating regime and planting
in rich, deep, strong soil can any Roses be forced to merit their
title of Perpetuals. D. T. F.
Aug. 16, 1873.]
THE GARDEN.
125
THE ARBORETUM.
KCELREUTERIA PANICULATA.
Tins highly ornamontal deciduous tree is a native of China,
and n as introduced into this country about 1703. It flowers
abundantlj- in June and July, the yellow blossoms being
succeeded by large inflated capsules, which adhere to the tree
until late in autumn. It does best on a 'warm well-drained
soil, iu a sheltered situation ; and, though rather irregular in
growth, it forms a useful addition to our pleasure-grounds or
ai'boreturas. Though one of the most interesting of all small
trees it is not so commonly met with in collections as it should
be. A fine specimen of it may be seen in the Royal Gardens
at Kew, and it is also well represented in Messrs. Veitch and
Koelreuteria paiiiculata.
Sons' nursery at Coombe Wood. A nice specimen of it also
existed at one time in the arboretum of the Royal Horticultural
Society, at Chiswick.
TREES AT ARUNDEL.
What beautiful and noble examples of trees often lie hidden
away in the country, scarcely noticed even by the residents !
And how many more, of similar character, do we find in the
gardens and private pleasure grounds of the aristocracy of
England ! Could they be reckoned up and deservedly
described, we should have an " Arboretum " as large again as
Loudon's famous one. Often as I have been struck by the
seclusion and excellence of such trees, never have I been more
forciljly reminded of the fact than while at Arundel a few
weeks ago.
I wish to speak at present more particularly of one or
two trees it was my good fortune to see there, and specially
of a couple of Paulownias, one in the grounds of Arundel
Castle— the ancient and princely seat of the Duke of Nor-
folk— the other in the garden behind the house occupied by
Mr. Constable. AVith the usual appearance of the Paulownia
in the southern counties, most readers of TiiK Garden arc of
course familiar; but there maybe others in the north to whom
it is scai'cely kuown. For the sake of the latter I may say, that
it was introduced from Japan iu 1840, and that in general
appearance it resembles the Catalpa, though iu habit more
robust. Like the Catalpa, too, it is deciduous, and quite
hardy. Tlie leaves are very large, many inches across,
roundish cordate, pointed, and often provided with several
strong lateral angles. The flowers, produced iu abundance,
are borne in erect and terminal panicles, fashioned like those
of the Horse-Chestnut, but by no means so dense, and indi-
vidually bear a considerable likeness to those of the Foxglove.
The lobes, however, are very much larger, and semi-circulai-,
so that we are strongly reminded again of the flowers of
Bignonias. The short calyx is covered with tawny fur ; the
corolla is a deep yet lively violet or lilac-purple ; the stamens
are didynamous ; the ovary and long white style remind us, in
their external figure, of the capsule of the Mahogany tree.
The resemblance of these showy flowers to those of the Fox-
glove consists not merely in general look, the Paulownia and
the Digitalis being members of the same natural order — the
Scrophulariaceas— and illustrating, in a capital manner, how a
type of structure which pertains even to certain insignificant
weeds of the same family (the smaller species of Liuaria, for
example) may be repeated, at the other extreme, in a splendid
arW-escent plant. It is well to let the mind dwell, whenever
practicable, or whenever opportunity offers, upon facts of this
character ; the hardest bit of self -teaching, and therefore the
most usef-ul and enjoyable when accomplished, being quickness
to appreciate Nature's endless variety in unity— recognising
the air, though it be played in a thousand different keys. Well
is the noble plant under consideration dedicated to a princess
of all the Russias, and well does it deserve the epithet of
Imperialis. The flowers, it should be added, are fragrant, a
circumstance far from frequent iu connection with their
peculiar colour.
Unfortunately, the season at which the Paulownia blooms is
so early, that in England, unless the conditions are excep-
tionally favourable, the flower-buds get destroyed by ijhe frosts
which frequently prove so ruinous to newly-set fruit. They
are generally inclined to open rather earlier than the leaves,
and it is often quite a pity to see how rapidly they advance,
considering what we know fi'om experience they have yet to
encounter. If the wood of the previous year has been
tolerably well matured ; if the winter has been mild ; if the
spring of the current year be somewhat late, so that blooming
is delayed till June, or even till midsummer ; and, finally, if
the weather be warm and dry when the time arrives for
expansion — then the tree has a good chance, and a fine display
of the glorious purple may be looked for, especially in
sheltered situations near the sea. Otherwise the little brown
knobs of fur detach themselves from the stalk, and drop
away prematurely. A tree upon the lawn at Vellore, the
residence of the Rev. Mr. Kemble, rector of Bath, was covered
with flowers in 1866, and another, the same year, at Messrs.
Waterer's Knap Hill, Wokiug, on which every point had
its panicle of blossom. The tree last referred to was then
about twenty-five years old, about 20 feet high, and had
not flowered before. At Maidstone, with Messrs. Bunyard ;
in the grounds of the Bishop of Exeter, Bishopstoke, near
Torquay, and in many other places, the Paulownia has likewise
blossomed well, though intermittently; but at Clevedon,
where I have several times seeu Pomegranates hanging upou
the tree out of doors, aud qiaite ripe, and where the female of
the Garrya elliptioa ripens its curious grey-purple, and downy
berries every autumn, I believe it has still to disclose its
charms. The buds make considerable way, but drop before
expansion, as I have likewise observed at Clifton. But of
course trees may have bloomed both at Clevedon and in
Clifton, in gardens secluded from public view, or to which I
have not had access. The tree is evidently one of rapid
growth, and is a grandly decorative object in its foliage alone.
When branches have been lopped off, it is apt to throw up
stout, erect, and leafy shoots 6 feet in length, and considerably
thicker than one's finger at the base. Near Manchester I
126
THE GARDEN.
[Aug. 16, 1873.
have not yet seen it. A coloured di-awing of the flowers is
given in the Botanical 3Iar/azine, -pi. 4,666.
In 1873 the conditions for the blooming of the Paulownia
were again highly favourable, at all events as regards the
current season, so that, -when at Arundel during the hrst week
in July, I found not only the foliage well developed, but the
flowers in the very pride and perfection of their splendour,
though beginning to fall fast, and thickly sprinkling the turf
below. The first I had the opportunity of observing was the
tree in the grounds adjoining the Castle ; but the finest of the
Arundel trees is unquestionably Mr. Constable's. The last
named was planted about thirty years ago, very shortly after
the tree had first become known in this country. In its ta,llest
part it is now about 36 feet high, and the lateral spread is 17
or 18 yards. A little way above the ground, the circumference
of the trunk is no less than eight feet. Two feet higher, the
circumference is six feet and an inch ; and at the height of
another foot, say not much more tfian a yard from the
surface of the soil, the circumference is still six feet. It will
be intevestiug, when necessary to cut down some large
Paulownia (not this m.agnificent Ai'undel tree, my account oi
which I would close after the manner of the list of English
monarchs in the chronological tables, which finishes with,
" Whom God preserve ! ") it will be interesting, I say, then to
observe what is the texture of the wood and the nature
of the annual rings. Probably they will not be unlike those
of the Poplar. On measuring one of the largest of the leaves,
an outline sketch of which now lies before me, it was found to
be 24o inches from base to apex; of course not including the
petiole, but taking the lamina alone, and at the part of the
latter where the upper pair of angles gave greatest, though
by no means over-predominant, width, it was no less than
22i inches across. To stand in the presence of a tree like
this, after making all allowance for rapidity of growth, which,
in the case of the Paulownia, reminds one of the uprise of a
Palma Christi (Jonah's " gourd," if the savaas be right),
seems to me no slight privilege; and when majestic Conifers
rise on every side, in addition to the absolute good qualities
of each, the contrast becomes exceedingly effective. Those,
at least, can appreciate it who have read Mr. Euskin on
the " Trees of the Spear," and the " Trees of the Shield."
The grounds in question contain some of the handsomest
trees to be seen anywhere in the county of Sussex, all
presenting, moreover, a complexion of freshness and of
charming constitutional good health that is excelled pro-
bibly neither in Sussex nor in any other part of England.
The curving avenue or double line of Deodaras is particularly
imposing, though, individually, some of the other Conifers
excel them. The trees composing it were raised some thirty
years ago, from seed sent direct from India to the Duke. On
receipt of it, Mr. Wilson, the gardener, at once prepared a
pan of earth and silver-sand, and, in the kindly manner
so characteristic of him, unwilling to keep the whole
of any pleasure to himself, deputed the actual sowing of the
seeds to Mr. Constable's son, George Sefton, who now,
accordingly, is able to look upon these noble trees with the
same paternal pride with which another good friend I know
of, every morning, when he rises, regards his Chestnuts and
Walnuts — the outcome of a similar early love for trees, and
the sevenfold exemplary and useful art of rearing them. I
question if it be possible for a man to command a pleasure in
every way so thorough and unalloyed, so pure, blameless, and
easily procured, as that which he possesses in the contemjjla-
tion of stately trees — if they be fruitful ones so much the
better — that, but for his handiwork, would never have existed,
and which he has watched from the seedling onwards and
upwards. He is at all events beyond the reach of the small
creatures whose resource is to throw darts at what is better
than themselves. Whatever fault may be found with a build-
ing, or a book, a statue, or a picture, trees, happily, are secure
alike from jealousy and the cavils of ignorance. He, more-
over, who in his childhood plants trees, provides not only a
personal pleasure for his own maturer years, but makes the
world richer than he found it, a good that any man may be
proud to achieve ; and no slight thing is it to be able to look
round, when the sun is moving westwards, and feel that
though one's name may slide away and be forgotten, what wc
have done, or have essayed to do, so that the work was
faithful, and though the act may have been no more than the
planting of some Paulownias and Deodaras, will excite gratitude
in a thousand hearts that are yet unborn, and perhaps inspire
a thousand moi'e to go and do likewise. I would rather by far
be the unknown or forgotten originator of a hundred Oaks
that shall help to make my countiy glad and beautiful, than
have it recorded of me that my will was proved " under a
million," and leave no memorial besides.
The picturesque scenery of the neighbourhood of Arundel
renders the place well worth a few days' visit. Those sweet,
airy, wavy, far-spreading downs, allowing every now and then
of a peep at the Channel, are delightful not only to the simple
tourist but to the scientific botanist, for here grow wild the
Sweetbriar, the Belladonna, the Musk Thistle, the Golden Oat-
Grass, and many another pretty favourite and curious rarity ;
under the Beech trees, for example, that most singular parasite,
primrose-coloured in ever}- part, the Monotropa Hypopitys ;
while in the hollows, in some parts densely wooded, we are
reminded of the fabled country of the Lotos, since we desire to
depart not. Littlehampton, four miles distant, is an agree-
able watering-place, some day to become important, and again
prolific in botanical curiosities ; while, upon the quiet hills
beyond Warningcamp, the fruitful residence of Mr. G. S. Con-
stable, grow the Bee-orchis, the Fly-orchis, and that lovely
Orchis pyramidalis, all iu profusion ; and in the woods en
route thither, the Listera Xidus-avis. The hospitality of the
Arundel people is on a par with the pleasantness of their
abode; and shapes one's farewell into TLcc memiHciisejin-ahit.
L. G.
MAGNOLIA GRANDIFLOEA.
What is the best kind of soil in which to plant this fine Magnolia ?
I have tried several kinds of compost, but have not yet succeeded so
well as I could wish. — J. T. P. [Upon putting this question to Mr.
James Barnes, who has had great experience in such matters, he
kindlj' famished us with the following reply : — " The best soil I
could ever discover," says Mr. Barnes, "for maintaining Magnolia
grandiflora in vigorous health for many }'ears is a rich friable open
sandy loam, and if it can be easily obtained tnrfy and fibrous, so much
the better. If loam only of a marshy or stiff texture, or of a heavy
close quality, can be readily obtained, add to it one-fourth of good
open peat or heath soil, and a good portion of sharp clean river sand,
road grit, or small clear shingle stones ; incorporate and mix well
together, exposing it for a time to the sun or frost. In such a mix-
ture, placed from 2 feet to 3 feet in depth, the Magnolia grandiflora,
M. obovata, and M. exoniensis will all grow well. Of these the
last, in my opinion, after fifty years' observation, is the best, and
flowers by far the freest of the whole family. M. angustifolia is
also very beautiful ; and M. proecox, M. lanceolata, M. ferruginea,
and M. glauca are all noble plants, and placed on a good
body of the foregoing mixture they will all grow luxuriantly
and vigorously for many years, and will become noble trees.
To induce them to bloom freely and for a long time, treat them as
you would a Fig tree, in order to keep it in full fmit all the summer,
i.e., just rub out or pinch ont the point of every young shoot as
fast as they are made to the extent of three or four eyes, or four or
five eyes, if the shoots are very robust. Continue to practise this
the whole season through, and abundance of blossom will be the
result. Stopping the shoots gives a quiet check without disfiguring
the tree, provided the young foliage has not been touched or lacerated
by the finger or thumb."]
A Remarkable old Elm. — As you are taking note of remarkable
trees, may I be allowed to mention an Elm, which many of your
readers may remember to have seen. The tree to which I allude
formed, until a few years ago, a peculiar feature in the appeai-ance
of Bonchurch, in the Isle of Wight, and was frequently conspicuous
in photographs of the place. It grew on the opposite side of the
road to the pond, and one huge bough formed a perfect natural arch-
way across the road, at a height of uearly 100 feet above it. A gale
of wind one night, in 1866, brought down this Elm and many other
noble trees in the island. Its height from the road was increased
by its position on a summit of a bank, and, in its fall, it completely
blocked the road, snapped a lamp-post on the other side, and made a
gap of considerable width in the wall skirting the pond. It measured
at the base near the ground 16 feet in girth, and within an inch of 23
feet at a distance of some 10 feet from the ground. The height of
the tree was about 90 feet. — It. W. M,
Al-o. 16, 1873.]
THE GARDEN.
127
HARDY TREES AND SHRUBS.
BY GEOEGE GOEDON, A.L.S.
ACER TRIl'IDUM (TUE TBIPID-LEAYED MAFLE).
This forms a very neat small I'ouud-headed tree, from 15 to
20 feet high, with spreading bi'anches and very slender,
smooth, bright green shoots. It is a native of Japan, is quite
hardy, and was first introduced in 1868. The leaves are small
and three lobed, with the side lobes widely extended, slightly
rounded or square at the base, deep glossy green above, pale
aud glaucous beneath, quite smooth on both surfaces, and on
long and very slender footstalks, of a reddish colour ; lobes
oval, acute pointed, nearly equal iu size, and cither entire or
irregularly furnished with a few small blunt serratures on the
edges. Flowers small, and in dense terminal corymbs. Fruit
or keys rather small and smooth, with thick carpels and long
wings a little separated aud parallel. The length of a full-sized
*.,--
A. trifidum.
leaf is from 2j to 3 inches, iucludiug the footst.alk, which is
about Ih inch long, and the breadth is from IJ to 2 inches.
Summer Torch Pruning This is a simple method of shorten.
ing lofty and rambling side branches, such as those of the Wych
Elm, that are inaccessible for other methods of pruning. It often
happens in forest management that tt we could only get at certain
branches, to curtail their extremities, the tree itself might be spared
for some years longer. It wonld not be injurious to any more
valuable neighbours for some time, if only we could amputate or
blight the ends of certain rambling side branches. Now, that which
we cannot do by means of ladder and saw, nor by long.handled French
shears, nor mount to by anything short of a scaii'olding,may easily be
effected from the ground by means of a long Bamboo cane with a torch
affixed to its tip, upon a continnation of stiff wire for the last half -ell.
The present season of midsummer is the time at which to operate.
The torch is merely a bunch of cotton or linen rags dipped in oil.
By means of it we can easily shrivel up, blight, and destroy the foliage
for over 2 or 3 or more feet at the extremity of a side-branch, although
it may be 30 or 40 feet above our heads. In the following spring
such extremities will be seen to be either quite dead or nearly so ;
and the lateral advance of the offending limb of the tree will have
been effectually checked. The reader will understand that I am speak,
ing of the woodland or forest, where a dead twig is no eyesore ; I am
not speaking of lawn trees ; Wych Elms and Black Italian Poplars
are, above all, fair subjects for this stringent igneous treatment. —
Ralph C.irk Ellison, Dimstau Hill, Durham.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Ciipressus Goweniana glancescens.— A new variety, raised by M. P.
Sahnt, of Moutpellier, far finer than C. G. glauca. It is particularly
distinpriiishefl by its laree, fleshy, and flattened branches, as well as by the
characteristic glaucescence of all parts of the plant, which has a hoary blue
tint very rare in Conifers. This variety is bo different from, the type or parent
(C. Goweniana) that it cannot be said to resemble it in any respect.
Street Trees. — Corroborating our often repeated recommendations to plant
trees in the ^sider of the London streets, we learn from the Daily Telegraph
reports from its correspondents at our "sea-side resorts " that, — " During the
present hot weather the foliage in the streets, which forms a special feature of
Eastbourne, has been found a very agreeable shelter ; " and it adds greatly to
the beauty as well as to the comfort of that pleasant watering place.
Labels.— What do you consider the best label for ornamental trees out of
doors? Wood quickly rots in our moist climate, and zinc corrodes. — J, S. S.,
Hehtone, Coniirall. [For large trees, a piece of painted tin nailed on the bole ;
for shrubs and small trees, of which the bole cannot be approached, from the
branches spreading low, cast iron T shaped labels inserted in the ground. The
whole subject is treated of at great length, aud the bestkinds are figui-ed in The
Gabdbn, vol. i., p. 156.]
THE PROPAGATOR.
BUDDING- KOSBS.
August is one of the best months in the year for buddiu"- Koses.
Buds may be inserted iu September, but not with so much certainty
of taking as in July and August. During these months buds can be
secured plentifully, aud the briers are generally in full vigour. As
a rule buds are ready for use when taken from a shoot that is in
bloom or just shedding its petals ; if not taken at that time, the
buds soon begin to grow, and are of no use. To get easily at the
shoot intended to be budded, young beginners, in some cases, actually
cut off all the laterals extending beyond the bud, and do not leave a
shoot to drays' sap. If asked why they have cut off these portions of
the brier shoot after inserting the bud, their reply is that they
thought the sap would be directed to the bud, and that the
work looked more tidy and finished. They, however, make a great
mistake, aud do not understand what the effect will be after they
have stumped off all the laterals and principal lead. After a bud is
inserted the laterals must be allowed to grow freely, in order to
draw sap past the bud until it is firmly united, which will be iu
about a month or six weeks, according to the vigorous state of the
brier or otherwise. After a Rose is budded a tally should he
fastened to the stock with some thin copper wire ; the date and
name of the Kose should be written thereon, thus: "13-7, Duke
of Edinburgh." On looking at the tally, the exact day on which
the buds were inserted can be ascertained. This plan is far better
than trusting to memory. In some few cases the brier may be
growing so vigorously that it is necessary to cut back a few of the
laterals, as there is danger of the shoot breaking by high winds ;
but care must be taken not to cut away all the leading shoots
beyond the bud, and this operation must never be performed until
about three weeks or a month after the bud is inserted. Another
cause of frequent failure is taking off the ligatures too soon. If
the ligature is cutting into the bark, unfasten it, but tie up
again immediately a little easier. Many buds, when released too
soon from the tie, will fly out; the safest plan, therefore, is to keep
the ligatures on for about two months, easing them occasionally if
necessary. About the third week in November, not earlier, the
whole of the growth beyond the bud must be cut in — that is to say,
the laterals or side shoots — leaving the shoot with the bud in it
about 8 inches long. If this operation is not performed, there is
great danger of the branches breaking during the winter with the
weight of snow falling on them. When cut in the manner
described, the weight of snow lodging on the branches is a mere
fraction.
About the first week in April prune the branches to about 3 inches
beyond the dormant Rose bud ; the Rose will soon after commence to
grow. Itisnotwiseto cnt close up to the bud, as some do, until the Rose
has grown 2 or 3 inches and made a few young leaves ; then you may
safely cnt close to the bud. About twice a week go over the stocks
and rub off every shoot, in order to direct all the sap to the young
growing Rose. Any suckers appearing must be grubbed up at once ;
it is astonishing what damage a sucker can do to a young growini'
Rose tree, therefore exterminate them as soon as you see their
red tops peeping out of the ground. AVhen the Rose shoot has grown
3 or 4. inches high, light sticks (which are best made from split laths)
about 2 feet long must be firmly tied to the brier stock ; these
should stand up above the Rose about 15 inches.
In the months of May aud J«ne the Rose grows so rapidly as to
want supporting, and it will bo found necessary to tie the Roses to the
supporting stick at least once a week, in order to save them from
being blown out by sudden gusts of wind. Worsted is better than
bast matting, for tying the Roses to the supports, as it does not
perish in winter, but holds all firm until pruning time comes round in
the Blaring. I have often been asked the following question by young
Rosarians : Suppose in the spring, having two buds inserted into a
brier, one of them commences growing and the other remains iu a
dormant state, what step would you take to start the dormant bud
into growth ? In such a case practice proves that the shoot con.
taining the dormant bud must be pruned nearly close to the bud, and
at the same time, after the started bud has grown 5 to 6 inches high,
nip out its top ; then the sap will be directed to the dormant bnd,
and in nine cases out of ten it starts into growth, and both shoots
grow away together pretty equally. Many young amateurs have a
great notion of having two or three different coloured Roses growing
into one stock. I have tried the experiment often, but never
yet found it to answer satisfactorily. I can only compare the idea to
two or three different families trying to live comfortably in one
house. They do not agree; no more do the Roses. There is a
continual sti-ife going on for the mastery. One of the Roses budded
has probably a stronger habit of growth than the other, or it may bo
a grosser feeder ; it draws more than its share of sap from the brier,
128
THE GARDEN.
[Aug. 16, 1873.
and starves the other Kose into a sickly and unhealthy state, nntil it
finally dies. If the amateur wishes to produce the effect of a red Rose
and a white one growing from one stem, he can do so by planting two
standards into one hole. Tie both stocks together to a good firm stake.
The heads will grow into each other, and the effect is produced at once.
He can plaut two standards together of what colours he fancies. So
much has been said and written about budding that but little can bo
added. During the past ten years I have seldom taken the wood out
of the shield of the bud. I find that buds take just as freely
with the wood in as when it is taken out. I cut the shields with a
bud in the centre very thin, the shield seldom being more than about
half an inch in length. Your knife must be as sharp as a razor ; buds
cut with a blunt knife will never take freely.
French progagators of Roses do not take the wood out. What the
English people call budding they call shield.grafting. If yonng
Eosarians will cease to pull and tug at the wood under the bud.
often bruising and injuring it, often pulling the eye out with the
wood, they will succeed much better.
Choose buds that are well developed. Sometimes the amateur
wants to bud a particular Rose, but the buds can scarcely be seen.
If he will cut two or three inches off the top of a nice shoot, the
buds will be well up and fit for inserting in about a week or ten
davs at the most ; this is a practice I often have to resort to. More
particularly, let the varieties if intended for standards be of a good
growing habit. Roses with dwarf habits never do well on a tall
4 feet standard; sucli Roses should be budded on briers from 1\
feet to 2 feet high. For the guidance of amateurs, I give the names
of some of the best Roses out, all of which grow freely, and make
good heads when worked on briers from 3 to 4 feet high : — John
Hopper, General Jacqueminot, King's Acre, Francois Fontaine, Pierre
Netting, Gloire do Dijon, Francois Louvat, Alfred Colomb, Duke of
Edinburgh, Alpaide de Rotalier, La France, Richard Wallace and
Etienne Levet, both new ; Anguste Rigotard, new ; Baroness
Rothschild, Beauty of Waltham, Baronne Haussman, Charles Lc-
febvre, Charles Rouillard, Caroline de Sansal, Comtesse de Chabril.
land, Docteur Andry, Due de Rohan, Dupuy Jamin, Edward Morren,
Emilie Hausburg, Felix Genero, Gloire de Santenay, Jules Margottin,
Jean Rosenkrantz (makes a noble head and is very hardy), Kate
Hausburg, La Duchesse de Morny, Lord Macaulay, Marquise de
Castillane, Madame Charles Crapelet, Madame Boutin, Madame
Fillion, Madame Victor Verdier, Madame Rivers, Madame Anguste
Verdier, Mademoiselle Margaret Dombrain, Annie Wood, Maurice
Bernardin, Marguerite de St. Amand, Marie Banmann, Nardy
Freres, Prince Humbert, Princess Mary of Cambridge, Senateur
Vaisse, Thyra Hammerich, Vicomte Vigier, Vicomtesse des Gazes,
Victor Verdier, Ville de Lyon, Xavier Olibo and Monsieur Boueenne
(both very dark) , Madame Therese Levet. This list comprises only
the best exhibition Roses which are good growers, but by no means
exhausts it. There are many other beautiful Hybrid Perpetual
Roses which are not suited for tall standards. The following Tea-
scented Roses, relations of Gloire de Dijon, do well as standards,
and they are hardy : — Belle Lyonnaise, JIadame Levet, Tour Ber.
trand, and Montplaisir. Avoid budding weakly and dwarf-growing
Roses; they never give satisfaction, and are always in a semi,
decayed condition. After becoming a year or two old they cannot
elaborate the quantity of sap emitted from the brier ; hence in-
numerable suckers are thrown up to trouble you, and a perpetual
struggle is going on during the growing season between roots and
head which shall be the master.
There is one style of budding -which I adopt occasionally, and
which I call " running budding." We will suppose a new Rose of
great merit in your garden ; it is making one long shoot, and
growing very fast in July ; the wood is quite soft and unfit for
working on the brier, but low down you see two or three fine plump
buds which are I'eady. If I was to cut the shoot down I should
sacrifice a large number of the buds. In such a case I adopt the
following plan : — I pick out a nice brier, rub the thorns off, and
prepare it for receiving one or two buds, as the case may be. I
make the incision, raise up the bark, and place the loose tie on the
brier. All being ready to perform the operation quickly, I run to
the Rose shoot and cut off the bud ; I again run back with it to
the brier, which is gaping to receive it ; the bud is inserted and
tied up as rapidly as possible. The distance sometimes is from thirty
to forty yards, and you have to run and insert the bud before it
becomes dried up. In a few weeks more buds are ready for use, and
the shoot may be cut down and the best of the lower buds worked.
If I had not made use of the first buds, they would have grown out
as laterals, and perhaps would not have ripened sufficiently for
budding that season.
We live in an age of progress, and it is astonishing w ith what
celerity thousands of yonng Rosarians have sprung up during the past
few years, and no wondei, for working amongst the queen of flowers
is a delightful occupation. With what anxiety we look out for the
postman every morning during the budding season, expecting a small
paper box by the parcel post, filled with buds of some of the new
Roses from a distant friend. During the months of July and August
thousands of small parcels are sent by post containing twigs of Roses
\i ith well-developed buds, wrapped up carefully in damp blotting-paper,
and laid in a bed of damp Moss placed in a paper or tin box. These
are inserted into briers — they remain in a dormant or sleeping
state. In the spring a resurrection as it were takes place, the
buds begin to swell, beautiful tender leaves are produced of various
shades, from red to crimson, and the Rosarian's heart warms with
delight.
Such are a few of the pleasures enjoyed in the country by Rosa-
rians. As it is not always convenient to insert the buds on the same
day they are received, I may state that they can be kept quite fresh
for a week or ten days in the following manner : — Fill a few 6 or
8-inch flower pots with sand, placing a few crocks and a little soil at
the bottom of each pot ; prick in the cuttings round the pot about
li inches deep, and about 1 inch apart, in a rather slanting position ;
prick in also a small wooden label with each lot (for sometimes two
or three twigs are sent of one variety), containing the name of the
Rose; place the pots in a cool outhouse or cellar, with light, but no
sun ; give a little water every third day. Cuttings kept this way are
actually improved, as the buds become better developed. I have
used them successfully ten days old kept in this manner. If you
keep the cuttings in water, the buds turn black, and become quite
rotten in a few days. — Field.
Propagation of " Climbing " Carnations.— I have some of
these, but am at a loss to know how to propagate them. 'Will you
kindly instruct me in the matter ? — J.ine. [What are called Climbing
Carnations are best propagated by means of pipings placed on a
gentle bottom heat and covered with a bell glass (kept perfectly air.
tight) and thoroughly well watered, without removing the glass.
They will be found to be rooted in about three weeks after they have
been put in. The best compost for them is light loam mixed with
finely sifted coal ashes for drainage, which will be found better than
sand. The shoots should be carefully tied out as they grow, to admit
of their getting all the air possible ; and the plants should be fre-
quently syringed, and always kept well watered. As they bloom all
the year round, it is advisable to turn them out of doors from June
till September, plunging the pots in a shady place. At each shift
the plants should be potted two or three joints deeper than they
were before. This will make them last good for many years.- —
James Bl.^ckley.]
Pachyphytum bracteosum. — This is one of the most effective
of all succulent plants, and just at this season a few words as to its
propagation may be useful. Strip off its lower or best-developed
leaves, and lay them for a day or two in the sun, after which they
may be inserted in a well-drained cutting-pot or shallow pan, in a
sandy compost, and well watered, to settle the sand firmly around
them ; after that they should be set on a shelf near the glass, where
they will root freely in a week or two, and make nice little plants
for planting out or growing in pots next summer. Many other
succulents, such as Haworthias, Easterias, some Mammillarias, and
Bryophyllums, may be propagated in the same way, but care must
be taken not to give them too much moisture, so as to cause them to
rot off instead of producing roots. The Pachyphytum makes a very
effective edging plant for carpet beds, aud has a striking silvery
appearance. Its congener — P. roseum — may also be propagated in
the manner just alluded to, and is equally useful for the same
purposes. — B.
NOTES AND QUESTIONS ON PROPAGATINGJ.
Propagating" HollyUocks- — When a good variety is obtained, it may be readily
increased by division. The lirst season it blooms it shonld not be allowed to flower
later than the end of August, but be cut down to about 9 inches f i-om the ground,
in order to induce the production of side-shoots. Being headed down early, the
lateral shoots become strong before the winter sets in ; whereas, if allowed to
bloom the entire period, there would, in most cases, only be the bare stems, era
late production of very small side-shoots ; and it would be almost impossible for
them to withstand tlie inclemency of the coming winter. — W.
Propagation of Aristolochia Sipho.— As is well known to most gardeners.
the propagation (if this plant from cuttings is extremely difficult. In America,
however, the following easy and successful mode of multiplication is employed.
Well-ripened shoots of the preceding year are layered by pegging them duwn
on the surface of the ground and covering them with 2 or 3 inches of soil. This
is done early in spring, and the shoots thus layered are allowed to remain undia-
turbed until the succeeding autumn, when thej' will be found to have emitted
roots along their under surface. They are then taken up, and cut into as many
pieces as there are rooted portions, each of which, when replanted, forms a new
plant.
Aug. 16, 1873.]
T?EE GARDEN.
129
THE INDOOR GARDEN.
CROTON YOTJNGII.
Many beautiful Crotons are already in cultivation, but this
species is so extremely graceful in habit, and rich in variega-
tion, that it deserves special notice. Our ligurc gives an
excellent idea of its contour. Its leaves vary from 1 to 2 feet
in length, and arc rarely more than ^ of an inch in width.
Their upper surface is dark green, profusely Ijlotched and
tinted with jialo yellow and rosy-red. This fine species was
introduced by Messrs. Veitch & Sons, who received it from
J. R. Young, Esq., of Sydney, in compliment to whom it is
named. In cultivation it succeeds well if treated like its allies,
faintly rayed with carmine and margined with very long and
finely-cut appendages.
DELrniNE. — Flowers largo, fragrant, carmine when in bud ;
petals very broad, of a canniuc-rosc margined with carmine ;
throat rayed with carmine.
DocTEUR GoLFiA. — Flowors very large, slightly fragrant,
carmine when in bud; 'petals broad, of a deep vinous lilac>
shaded with light purple ; throat rose-coloured, white at the
base, rayed with deep purple, and margined with long and
finely-cut appendages.
Emile Sauut. — Flowers large, fragrant, carmine when in
bud ; petals very broad, of a bright rose-colour, with a slight
vinous tinge; throat deeper rose, rayed with carmine.
Emilie. — Flowers of medium size, of a delicate rose-colour
Croton Toungii.
and will prove a welcome addition to all lovers of beautiful
stove plants. B.
NEW VARIETIES OP OLEANDER.
M. Sauut, nurseryman, of Montpellier, has succeeded in
raising a number of very fine and distinct varieties of Oleander
(Nerium Oleander), both single and double-flowered. The
following list, given by M. E. Andre in the Illusiraiion
Hoiiicolr, comprises the best of both kinds, with descriptions
of the varieties.
SINGLE-nOWEKED VAEIETIES.
Claude Blanc. — Flowers very large, deep carmine when in
bud ; petals elongated, of a very brilliant light carmine, shaded
and narrowly margined with purple ; throat deep rose-colour,
when in bud ; buds slightlj- swollen ; petals of medium size
somewhat turned inwards, of a pure flesh-colour, veined on
the outside with delicate rose ; tlu'oat of the same colour,
strongly marked with light purple rays.
Louis Bourguet. — Flowers small, fragrant; petals of medium
size, turned inwards, of a brilliant deep carmine, faintly
shaded and margined with a deeper tinge of the same colour;
the back of the petals is of a lighter shade ; throat deeper
carmine, and margined wtth finely-cut appendages. The
odour of this plant is very agreeable.
All the foregoing arc vigorous-growing and free-flowering
varieties, and are well adapted for flower-beds in the open air.
Madame Dubois. — Flowers of medium size ; petals moder-
ately broad, turned inwards, of a very pure white colour
130
T^HE GAUDEN.
[Aug. 16,1873.
throat margined with long white appendages. This is the
finest of all the white-flowered Oleanders.
nOUBLE-FLOWERED VARIETrES.
The greater number of these are this year, for the first time,
offered for sale. They are quite a new form of Oleander,
differing from the old double-blossomed kinds in the circum-
stance that each of the flowers is composed of two single
flowers exactly alike, one inserted into the other, but remain-
ing perfectly distinct, so that it may be easily detached
without injury to either. Independent of this singularity of
structure in the flowers, which renders them fine subjects for
vases, the plants are generally roljust and vigorous growers,
well adapted for open air culture, and the flowers, when faded,
fall of themselves, like those of the single-flowered kinds,
differing in this respect from the old double-flowered varieties,
the flowers of which, when faded, remain on the plants and
must be removed by the hand if it is desired to avoid the
unsightly appearance which they present.
Edouard Andre. — Flowers of medium size, fragrant, light
carmine when in bud ; petals very broad ; inner flower of a
very delicate rose-colour, shaded with flesh-colour (sometimes
streaked with white), with a narrow margin of bright rose-
colour ; outer flower somewhat deeper in shade ; throat in
both of a yellowish-white, rayed with carmine. A vigoi'ous-
growing variety.
Exposition Universelle. — Flowers small, .slightly fragrant,
sometimes with a triple corolla, of a deep rose-colour when in
bud ; petals moderately broad ; inner flower flesh-colour, with
a narrow rose-coloured margin. Outer flower similar in
colour ; throat in both flesh-coloured, yellow at the base, rayed
with carmine, and margined with very long appendages.
Henri Mariis. — Flowers of medium size, with an agreeable
fragrance resembling that of Magnolia flowers, deep carmine
when in bud; petals very broad ; inner flower, frequently with
the petals free, of a delicate rose-colour, with a narrow margin
of brilliant carmine. Outer flower with narrow petals of the
same colour ; the throat in both of a delicate rose-colour,
yellowish-white at the base, faintly rayed with light carmine..
A fine vigorous-growing and free-flowering variety.
Pkofesseur Planciion. — Flowers large, slightly fragraut,
sometimes with a triple corolla, light carmine when in bud ;
inner flower with Ijroad petals of a scoi-ched flesh-colour,
shaded and narrowly margined with deep rose, sometimes
rayed with yellow (a new combination of colours). Outer
flower with narrower petals of the same colour ; throat in
both of a deep canary -yellow rayed with bright carmine. A
very remarkable variety.
Souvenir de Claude Sauut. — Flowers of medium size,
light carmine when in bud ; petals very broad ; inner flower
of a light rose-colour, with a narrow margin of deeper rose.
Outer flower similar in colour ; throat in both of a deeper
rose, rayed with carmine. A fine vigorous-growing and free-
flowering variety, well adapted for cultivation in the open air.
Souvenir de Felix Dunal. — Flowers of medium size,
slightly fragrant, carmine when iu bud ; petals very broad ;
inner flower rose-colour, slightly tinged (sometimes streaked)
with white, with a broad margin of bright carmine. Outer
flower deep rose with a narrow margin of light carmine ;
throat iu both light rose-colour rayed with deeper rose. A
very fine variety.
Pierre Rqudier.— Flowers of medium size, often with a
triple corolla, each of the tliree quite distinct from the others;
Eetals very broad, of a deep carmine when in bud. Inner
ower of a delicate rose-colour, tinged with deeper rose (some-
tunes with white rays), and margined with bright rose. "When
there are three corollas, the intermediate one is similar
to the inner one. The outer flower has narrower petals ;
throat of all (three or two corollas) deep rose, yellowish-
white at the base and strongly marked with deep rosy rays.
A fine variety.
Proeesseur Dltranu.— Flowers of medium size, sulphur-
yellow when in bud ; petals broad ; inner flower straw-colour;
throat .sulphur-yellow, margined with very long and finely-cut
appendages. Outer llower set at a great distance from the
inner one, and of the same colour except in the throat, wliich
is of a lemon-yellow and margined with wide-spreading,
appendages. A very fine variety,
Madame Planciion. — Flowers very large, slightly fragrant,
light carmine when in bud ; petals broad ; inner flower, some-
times divided into two parts, of a delicate lilac-rose (sometimes
rayed with white), and margined with deep lilac. Outer
flower of a deeper lilac-rose ; throat in both of a straw-colour,
faintly rayed with light carmine and margined with finely-cut
rose-coloured appendages. A very fine variety. W. M.
ATTALEA SPBCIOSA.
This belongs to a genus of lofty Palms, natives of tropical
South America. Their leaves are large and pinnate, often
curving naturally in such a graceful way as to form perfect
arches. Tree Ferns are now comparatively common at our
flower shows, as are also young Palms ; but among the latter
what could be more delightful in the centre of a tent than a
plant of this fine Brazilian species ? It must, however, have
attained a height of from 20 to 30 feet before its beauty can
be said to have been fully developed. A singular fact iu
reference to this genus is, that the stem runs in the ground,
the new roots keeping the growing point under, the old part
only turning up. Its local name is Inaja. It requires to be
kept very wet, and in a stove temperature. It is, however,
one of the easiest of all Palms to grow. Goquilli nuts, used
for toy making and for other purposes, are the seeds produced
by this and other species of Attalea. Such fine-leaved plants
as this should have a clear space around them, or their beauty
is impaired. J. Croucuer.
Triteleia uniflora.^I have half a dozen pots with twelve roots
of this Triteleia in each, and I left them iu a frame where they were
wintered with Violets, Deutzias, &c. The roots were strong and
selected as the best. They came up well and made good " Grass,"
but only on one potful was there any bloom. AVere they not treated
properly ? or how should I act when potting them in a short time ?
If you can give mo some hints as to the successful treatment of
them, I shall be much obliged. — J. T. P. [You ought to have been
snccessful, as your treatment seems right. Perhaps yon have too
many roots for the size of the pots. We should put twelve in a 5 or
6-iuch pot, set them ont of doors till the pots are well covered with
foliage, then place thera in the greenhouse close to the glass, and
take care that they never suffer from want of water. Where Violets
succeed, this Triteleia ought also to succeed; but try the greenhouse
shelf, and in a sonthern aspect you may have it in flower right
throughout the winter. In mild winters we have seen it in flower
in the open ground, from December onwards, and in ordinary seasons
it commences to flower about March ; indoors it should therefore
flower right throughout the winter months. — Peter Barr.]
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Double-flowered Begonias.— M. Leon de Samt-Jean, vice-president of the
C'rrcln horficol'' !i/o)i>iais, vsTites to a continental horticultural journal, stating
that a double- llower ed variety of Bep:onia Scdeui has made its appearance iu
the gardens of the Pare de la TiJte d'Or at Lyons.
Agave Hookeri. — The noble specimen of this Aloe in the succulent house
at Kcw is evidently preparing to throw up its flower-spike. The lower leaves
droop much more placidly than iLsual, and are assuming the sickly colour
peculiar to these plants when about to flower.
The Australian Grass Tree (Xauthorrlicea australis).— Afinc imported
plant of this IS just now throwinti up a hower-spike in the succulent house at
Kew. The pliint measures from G to 8 feet in height, and bears a spike re-
sembling that of the c3mmoii Bullrush (Typha) of our ponds and ditches.
Glazonia insignis.— This elegant dwarf Palm is, nest to Cocos Weddellinnn,
perhaps one of the most charming of the smaller species yet in cultivation. It
is a little taller than C. Weddelliann , and has narrower leaves, which in certain
lights display a silvery-metallic reflection. Both are natives of the same district
in Brazil, and require similar treatment.
Ismene calantlxina.— This is a scarce but beautifully fragrant greenhouse
Ijullj, which bears a couple of pure white flowers on scapes a foot high. The
corona is very large, and the filaments of the anthers are each bent horizontally,
something in the style of the Glorlosas. It has green strap-shaped leaves
nearly as long as the scapes, and the plant is well worth growing on account
of its delicious perfume. It is flowering in the Heath house at Kew. — F. W. B.
Csropegla S aim dors oni.— This singular species is just now in flower in the
stoves at Kew. It is a chmber, from the Cape of Good Hope, and has dai*k
green stems and deep green Hoya-like leaves. Its flowers measure an inch
and a half across, are funnel-shaped, and have a curious umbrella-like cover
over the orifice of the tube. Its flower has a translucent appearance, and is
white netted with apple-green. The plant is easily propagated, and is well
worth attention. — B.
Aug. 16, 1873.]
THE GARDEN.
isl
THE FLOWER GARDEN.
PENTSTBMONS.
This extensive and handsome family of plants is nearly allied
to our native Foxglove (Digitalis). It differs from them,
however, in the circumstance tliat all the flowers of the genus
have five stamens, to which it owes its botanical name, which
is compounded of the Greek words, prnte five, and stomoii
stamen. The arrangement of these stamens is not a little
remarkable, the fifth being always placed at the base of the
corolla on the opposite side to the other four, and reaching
right across the interior of the flower until it meets the upper
side. This stamen is iuvarialjly barren, that is, it never bears
au anther, and its function appears to be that of a sort of
lever, which, when a bee enters the flower, shall bring down
upon him the anthers of the four fertile stamens, aud ensure
that his body shall be well dusted with their pollen for the
fertilisation of the next flower into which he may enter. This
genus of plants belongs exclusively to North America, its
distribution ranging from the higher latitudes of the United
States to the Isthmus of Panama, and they are found in every
variety of soil and position — in low alluvial districts, in sandy
or calcareous plains, in pine barrens, on the slopes of moun-
tains, aud even near their summits, close under the lino of
eternal snow, where they are necessarily of dwarf stature, but
display the rare and vivid beauty of bloom characteristic of
almost all Alpine plants. They are all perennial plants, with
opposite, glaucous, or shining, leaves, and bear their Foxglove-
like flowers in panicles or clusters, in various shades of blue,
violet, purple, yellow, and white.
PROPAGATION OP PENTSTEMONS.
This is effected either by means of seed or by cuttings. Any
attempt to multiply them by division of the tufts will be found
to result, for the most part, in the entire loss of the plants.
P. barbatus aud P. procerus, however, endure this mode of
propagation. Seed should be sown in February or March on a
gentle hot-bed under a frame in seed-pans well drained with
broken plaster, and filled with a compost of peat-soil and sand.
In April the seedlings should be pricked out under a frame, aijd
these, planted out in May, will, as a rule, usually come into
flower by autumn of the same year. Another mode is to sow
in May or June, in the open air, in ground enriched with leaf-
mould. The seed-beds should he covered with chopped Moss
to preserve a uniform coolness and humidity. In August the
seedlings should be potted and removed to a greenhouse or
conservatory for the winter. It is necessary to observe that
the seed, sown at either of these seasons, frequently does not
genninate until the following year. Amongst the finest kinds
of Pentstemon the following are most deserving of notice : —
P. acuminatus, azureus, barbatus, campanulatus, Cobasa,
cordifolius, cyananthns. Digitalis, gentianoides, gi-andiflorus,
Hartwegii, heterophyllus, Jaffrayanus, linearis, Lobbii, ovatus,
procerus, speciosus, Torreyi, (a variety of barbatus), venustus,
and Wrightii. P. Cobrea (true) is a magnificent species
having larger flowers than any other of the family, of a rosy-
white, streaked with a port-wine tinge. The gem of the genus,
however, is P. Jafl^rayanus, which has flowers of an exquisite
blue with lustrous metallic reflections. P. Lobbii is the only
species which has yellow flowers. Of the numerous hybrids
(many of which surpass their progenitors in beauty) which
have been raised by florists we do not propose to take notice
here, our concern, for the present, being merely with the finest
of the natural species. As regards hardiness, the following
distinction may be made, classing amongst the most hardy, P.
Digitalis, ovatus, campanulatus, acuminatus, barbatus, argutus,
procerus, and venustus, while amongst the less hardy are P.
Cobasa, azureus, INIurrayanus, cyananthns, Jaffrayanus, grandi-
florus, heterophyllus, Torreyi, and Wrightii. These, if left in
the open air in winter, should be covered with a cloche or bell-
glass, and during frost the necks of the plants should be
protected with alittle mound of sandand a few haudf uls of Moss.
In order to secure a vigorous growth and luxuriant bloom,
it is necessary to plant them in a warm and airy position, with
an easterly aspect. The soil should be well drained, light, but
substantial, and manured with lime-rubl)ish. Heavy, cold, and
damp soils do not suit them.
THE FLAME NASTURTIUM.
(trop.eolum speciosum.)
This is one of those plants that are found in many gardens,
but very seldom in good condition. That failure, however,
must not always be attributed to the cultivator, for sometimes
soil audclimate are against theplant,and, no matter how we treat
it, it will not grow luxuriantly and satisfactorily. When the
conditions are favourable to its growth, it is one of the most
beautiful plants that can be introduced into a garden, growing,
as it does when in perfection, to a height of 10 or 12 feet,
or even more, and producing an immense mass of vermiliou-
crimson flowers, with the most elegant drapery of bright green
six-lobed leaves. It is certain, however, that it requires a deep
open soil, well drained and somewhat peaty, plenty of mois-
ture in the soil being always necessary, and the plants seem to
thrive best in partial shade, and in localities where the atmos-
phere is naturally somewhat moist. The finest specimen of
this Tropa3olum that I ever saw was one growing against the
western gable of a blacksmith's house on the estate of Altyre,
in Morayshire. The house being in a small open space near
the centre of a large wood, it was well sheltered ; the atmos-
phere was rather moist, and the soil open, damp, and of a peaty-
loam character. The fire-places in that part of the country
being generally the old-fashioned hearths, and commonly
situated against the gables, the soil immediately outside of the
wall is consequently warmer than that in other parts of the
garden. On this gable the plants grow most luxuriantly,
reaching to the top of the house (a distance of about 1.5 feet),
and from Midsiimmer until late in autumn form a brilliant
sheet of crimson. This piece of bright colour, surrounded on
all sides by the dark green of the Scotch Firs, is the attraction
of the whole neighbourhood. At Brodie Castle, on the western
side of the large conservatory, is a wire trellis covered with this
beautiful plant, which wanders from the trellis and intermixes
with the fruit trees on the adjoining wall, the top of which it
surmounts. The soil in which this specimen is growing is a
light loam.
In Messrs. Veitch's nurseries, at Exeter, this climbing plant
used to be grown to perfection, Mr. Taylor, the foreman (now
at Chelsea), told me that he scooped out a trench, filled it with
fagots, over which were placed peaty turves, then the ordinary
soil, and by this means the plants in question attained their
glorious development. In the Chelsea nurseries, however, Mr.
Taylor has tried it in a border at the base of one of the stove
walls ; but he cannot, by any amount of coaxing, entice the plants
to grow well, although they are apparently in an excellent
position. To the vitiated atmosphere of the district, and per-
haps the dryness of the soil caused by the heat of the stove
wall, he attributes this.
Although this plant is so difiicult to grow well, it is,
nevertheless, very tenacious of life, and will continue to exist,
growing and spreading a little, even under very adverse
circumstances. A trellis should be provided for the shoots
to creep on ; the wire netting commonly used for rabbit
fences suits admirably ; and, as the plants have a particular
tendency to grow upwards, they seldom require any tieing
beyond re-inserting any cross shoots that may emerge from the
main body and hang down. An erect growth^ should be
encouraged until the plants have attained the desired height,
when they mav be permitted to depend their shoots in graceful
drapery, and perfect and exhibit their blooms to advantage.
After the shoots have been destroyed by frost, if not objection-
able, they may be left untouched till spring, when they should
be removed, and the trellis properly cleaned for the young
shoots. As the bulk of the thick and fleshy roots keeps pretty
near the surface of the soil, a mulching of decaying leaves over
them will be found beneficial. This plant may be readily pro-
pagated by cutting up the roots in spring into as many bits as
there are pushing eyes on them, and replanting them imme-
diately ; or it may l^e increased from seeds saved in the
autumn, and sown in pots or in the open border in spring.
Young plants, however, take some years before they attain
strength enough to be particularly showy, but in the mean-
time, with a little care, the deficiency may be made up by
means of Tropasolum canarieuse, Bothwelhanum,and brilliant.
Woftmi ITaU Gardens, Ayleshvry. James Mobiiison.
132
THE GARDEN.
[Aug. 16, 1873.
THE ARTICHOKE AND OARDOON AS ORNA-
MENTAL PLANTS.
These plants, eeldom seen except in kitchen gardens, might be
employed with much advantage in plantations of what are termed
" iine-foliagcd " or " snb-tropical " plants, were it for nothing else
but the contrast afforded by their distinct and striking foliage. Both
plants, moreover, arc perfectly hardy and of easy culture. The fine
leaves of the Artichoke (Cynara Scolymus), which grow from 3 to
4 feet long, and are of a pale green colour on the upper surface, and
covered with a whitish cottony-down beneath, are exceedingly
ornamental, whether the plants be placed as single specimens or
grouped three or more together. Few plants are more easily grown ;
all it requires is a deep, substantial, and well-mannred soil. During
the summer, the ground should be kept tree from weeds, and water
should be given freely. AVhen the heads make their appearance in
the end of the summer, the plants become still more ornamental.
The best kinds, from a decorative point of view, are those known in
France as the Artichant violet, the Artichaut vert, the Artichaut
Laon, and the Artichaut camus. All of them are easily propagated
from off-sets.
The Cardoon (Cynara Carduiiculus) is, perhaps, still more orna-
mental than the Artichoke, to which it is nearly allied. It has
somewhat of the character of a huge Thistle, with broad, deeply-cut
leaves 3 to 4 feet long, of a delicate green colour, covered with a
whitish down, and frequently spiny. The kinds grown in kitchen,
gardens are comparatively smooth. leaved, such as the Cardou plein
inerme and the Cardon Puvis. They are not so ornamental, however,
as the Cardon de Tours, which is a particularly spiny kind, and not so
much cultivated as the others as a vegetable, from the greater diffi-
culty in gathering in the crop. When any of the kinds are grown
for ornament the leaves should never be tied up and blanched, as if
they were grown as vegetables. As an isolated specimen, the
Cardoon is one of the most ornamental and effective foliage-plants that
can be grown. It is raised from seed, and requires no greater atten.
tion than the Artichoke in its culture, the details of which are pre-
cisely the same.
The Day Lily (Hemerocallis). — This very deco'-ative plant is
not so generally used as it should be in shrubberies and flower
borders, in semi-wild situations, and on the margins of ponds and
lakes. For nearly two months past in my grounds it has been
an object of general admiration. The first to flower was H.
Sieboldii, with its fine orange coloured flowers and graceful narrow
foliage. After that came H. fulva, with bronze orange-red
flowers shading off to crimson, the centre being yellow. Next came
H. Thnnbergi, clear beautiful yellow. Then H. Kwauso flore pleno,
with large double flowers of a flne rich apricot colour, shading off to
crimson, and along with it H. disticha flore pleno, with rich glowing
orange finely formed double flowers, shading off to intense crimson. H.
fulva and Kwanso flore pleno attain a height of 4 feet ; Thnnbergi,
3 feet; disticha flore pleno, a little over 2 feet; and Sieboldii, about 2
feet. Besides these I have other varieties of Hemerocallis in my
collection which have not yet bloomed. For furnishing vases, the
cut spikes of flower are most ornamental. As with ordinary Lilies
all the undeveloped flower-buds expand in water. — Peter Baku,
12, King Street, Co cent Garden.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
The Rosy Loose-strife (Lythrum Salicaria roseum).— This handsome
variety of a well-known native plant, now hlooming so showily in many
gardens where good perennials are grown, should be planted by the side of
lakes, streams, and ornamental water.n. in which positions it will thrive apace.
It also grows well in dry ground. — W. R.
Vases. — As you have (July 19th) devoted to Terra Cotta r. Iron a few lines
in your paper, perhaps you may think it but fair to allow us to state that those
two materials are not the only ones with which durable vases are made. We
have one in our show y.ard which was placed there in 1826 ; it is 8 feet in
diameter, and has been tilled with earth ever since, i.e., during both summer
and winter for forty-six years. — Austin k Seely.
Nasturtium on Irish Yew. — In a Kentish garden, the other day, I saw a
pretty little picture formed by shoots of Nasturtium running up some Irish
Yews planted near. A single shoot with its blazing flowers seen against the
dark foliage ot the Yew, was very much more effective than some large
masses of the same Nasturtium on the ground close by. Such combinations
are very pretty, and may be made in great variety without injury to the tree or
shrub which forms the su])port. — W. R.
Stellaria graminifolia aurea.— This Chickweed is a purely golden variety,
ot the species whose name it bears, and it retains persistently its yellow colour
throughout the whole year. Amongst carpet plants it will be found extremely
useful, more particularly so on account of its adaptability for growing mider a
moderate amount ot shade, such as that produced by broad-heatled Rhodo-
dendrons, tall Fuchsias, and India-rubber plants. It requires pinching now and
then to keep it within bounds, and to preserve the symmetry ot the pattern
when used in that way, and it grows freely in any kind of garden soil.— J.
Andebson.
A BUDDHIST GARDEN.
The accompanying illustration is a representation of tbc
surrounding.s of a Buddhist temple in Ceylon, and of the rich
vegetation by which such building.s are surrounded. They
are generally situated in a well-wooded grove and in a
neighbourhood in which water is abundant. In Sir Emmerson
Tennent's history of Ceylon, published by Messrs. Longman,
we find the following remarks in reference to Buddhism and
horticulture.
One peculiarity in the Buddhist ceremonial served at all times to
give a singular impulse to the progress of horticulture. Flowers
and garlands are introduced in its religious rites to the utmost excess.
The atmosphere of the wiharas and temples is rendered oppressive
with the perfume of Champac and Jessamine, and the shrine of the
deity, the pedestals of his image, and the steps leading to the
temple are strewn thickly with blossoms of the Nagaha and the
Lotus. At an earlier period the profusion in which these beautiful
emblems were employed in sacred decorations appears almost incre-
dible ; the Mahawanso relates that the Ruanwelle dagoba, which was
270 feet in height, was on one occasion " festooned with garlands
from pedestal to pinnacle till it resembled one uniform bouquet;"
and at another time, it and the lofty dagoba at Mihintala were
buried under heaps of Jessamine from the ground to the summit.
Fa Hian, in describing his visit to Anarajapoora in the fourth century,
dwells with admiration and wonder on the perfumes and flowers
lavished on their worship by the Singhalese ; and the native historians
constantly allude as familiar incidents to the profusion in which they
were employed on ordinary occasions, and to the formation by suc-
cessive kings of innumerable gardens for the floral requirements of
the temples. The capital was surrounded on all sides by flower gar.
dens, and these were multiplied so extensively that, according to the
Kajaratnacari, one was to be found within a distance of four leagues
in any part of Ceylon. Amongst the regulations of the temple built at
Dambedenia, in the thirteenth century, was " every day an offering
ot 100,000 flowers, and each day a different flower." Another
advantage conferred by Buddhism on the country was the planting
ot fruit trees and esculent vegetables for the gratuitous use of
travellers in all the frequented parts of the island. The historical
evidences of this are singularly corroborative of the genuineness ot
the Buddhist edicts engraved on various rocks and monuments in
India, the deciphering of which was the grand achievement of
Prinsep and his learned coadjutors. On the pillars ot Delhi, Alla-
habad, and other places, and on the rocks ot Giruar and Dhauli, there
exist a number of Pali inscriptions purporting to be edicts ot Asoka
(the Dharmasoca of the Mahawanso), King of Magadha, in the third
century before the Christian era, who, on his conversion to the religion
of Buddha, commissioned Mahiudo, his son, to undertake its establish-
ment in Ceylon. In these edicts, which were promulgated in the
vernacular dialect, the king endeavoured to impress both upon his
subjects and allies, as well as those who, although aliens, were yet
" united in the law " of Buddha, the divine precepts ot their great
teacher ; prominent amongst which are the prohibition against taking
animal lite, and the injunction that, "everywhere wholesome
vegetables, roots, and fruit trees .shall be cultivated, and that on the
roads wells shall be dug and trees planted tor the enjoymenc ot
men and animals." In apparent conformity with these edicts, one
ot the kings ot Ceylon, Addagaimunu, about the year 20 .v.d., is
stated in the Mahawanso to have "caused to be planted throughout
the island every description ot fruit-bearing creepers, and inter,
dieted the destruction of animal lite," and similar acts ot pious
benevolence, performed by command of various other sovereigns, are
adverted to on numerous occasions.
Our illustration shows a noble Talipot Palm (Corypha um-
braculifera), the leaves of which are used by the Buddhist
monks — prepared in small narrow strips — as books on which
to record their sacred writings, &c. The history and poetical
writings of Ceylon have been for ages past written on these
narrow strips of Palm leaves, known to the natives by the
term of Olas. The leaves of the Talipot Palm are also used
as umbrellas and sunshades, also for covering huts and
making temporary tents. It is the noblest of the Palm
family, growing often to the height of 100 feet. It only flowers
once and then diss. I saw a noble grove, about three years
ago, all flowering at one time. They had a truly grand appear-
ance, and would produce some thousands of seeds. Every
temple must have its sacred " Bo Tree" (Picus religiosa), as
shown in our drawing, taken from the ancient tree at Andi'O-
japoora, planted there by Budda or his followers, and said to be
one of the oldest trees in the world ; they are usually planted in
some conspicuous place fronting the temple. Peter Wallace.
Aug. 16, 1873.]
THE GARDEN.
133
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134
THE GARDEN.
[Aug. 16,1873.
THE FRUIT GARDEN.
GRAPES WORTH GROWING.
While agreeing with " S." (see p. 88) in regard to most of the
Grapes he enumerates as worth growing, I must demur to the
Golden Champion. No Grape has ever caused so much disappoint-
ment. As a rule, it is utterly worthless. So much is this the case
that I question if its raiser has a single Vine of it in his huge
vineyard. Some Grapes crack, shank, and refuse to colour or finish
well ; others are bad keepers, rotting almost as soon as ripe ; but
the Golden Champion rots before it is fit to eat. When approaching
maturity, the spot over-runs the bcn-ies, and each spot becomes a
nucleus of rottenness ; and this is the rule. One could almost count
the exceptions on the fingers of one hand, and the exceptions are not
constant. Where it has ripened properly one season, it spots and
rots the next. Hundreds of cultivators have cut it out and thrown
it away, or worked it with better sorts. Such being the case, and
I can vouch for these facts, I say to your readers who are about to
plant the Golden Champion, " Don't." As to the Duke of Bucclench,
I can also speak with authority. It has more than all the good
qualities of the Golden Champion with none of its faults. No spot,
no tendency to rot when ripe ; but, on the contrary, is one of the best
keeping of early Grapes. Its size, also, exceeds that of all others. It
is six weeks earlier than the Black Hamburgh under the same treatment.
Its flavour and character are best described thus : What champagne
is among wines, the Duke of Buccleuch is among Grapes. The raiser has
such faith in it that he has furnished two Vineries, each 200 feet
long and 20 wide, with this variety for market. It also fetches
almost double the price of other Grapes in Covent Garden, and in
Edinburgh, Glasgow, and other large towns. Emphatically, I should
enrol the Duke of Buccleuch among the Grapes most worth planting.
As to the "Waltham Cross Grape, it looks well on paper ; but I have
no ex-perience of its qualities. It is spoken well of by many, and, as
" S." writes, itshould be tried. The Madresfield Court is a nobleGrape;
but it cracks to a serious and disfiguring extent in some places — -a
little, probably, in all. I should be glad to have the experience of
Mr. Stevens, of Trentham, and Mr. Speed, of Chatsworth, both of
whom grow this Gi'ape extremely well, on this fault this year, before
very strongly recommending it for general cultivation. It is a most
discouraging termination to a course of careful culture to have the
berries burst in a wholesale manner. Doubtless a dry tempera-
ture inside checks to some extent this tendency to split ; but
it can hardly counteract a heavy rain, or watering at the roots, or a
spell of close, moist, muggy weather. The Chasselas Mnsque is dis-
tinguished by the same fault — viz., that of cracking. It is, however,
easily stopped by an extremely dry temperature, which causes a slight
shrivelling ; and, when that state is induced, all danger from crack-
ing is over — the skin gains strength, and the pressure upon it is
removed. Finally, I think " S." ranks Kaisin de Calabre rather too
highly. A Grape that requires the same treatment as the Muscats to
perfect it is hardly worth growing, unless in situations where the
Muscat refuses to thrive, or in those still rarer cases where it is not
liked. D. T. Fish.
THE EIG IN POTS.
There is no plan so simple and so successfnl as that of growing the
Fig in pots when it is grown under glass. The plants are so
completely under control, and their culture and general management
is such a simple matter, that the merest novice in gardening may
succeed. It is a number of years now since I adopted the pot
system with early and free-bearing varieties like the Brown Turkey
(for there are some kinds, like the Castle Kennedy Fig, which are
not adapted for pot culture), and the crops have always been
excellent, sometimes three crops in a season ; in fact, three crops
may be had as easily as two — it is only a matter of starting the
plants a little earlier, and carrying them on a little later. Those
■who think of attempting the pot system should look out for their
plants in autuniu. It does not matter much whether they are big
or little, as yonng plants bear equally well as old ones in pots ; and
they retiuire less pot room at fii-st, and can be grovni closer together,
so that the allotted space may be filled at once, and a large quantity
of fruit gathered the fii-st season. When I began first it was with a
nondescript collection of plants, chiefiy Brown Turkey, gathered
from various sources, some of which had been in their pots for ten
years or more, and some not as many months. In autunm, just
before the leaves fell off, they wore all re-potted. The young plants
received a larger shift, and the old ones had their matted balls
sliced down, and were restored to the same sized pots again, using a
good strong fibry loam well chopped up, and mixed with a consider-
able quantity of old lime-rubbish, which is most suitable for Figs.
The object of potting the plants in autumn before the leaves fall is
to give the roots a start before winter sots in, and partially establish
the plants. If the potting is delayed beyond this period, the
chances are that the fii-st crop of fruit will drop the follon-ing
season ; and as pot Figs require to be re-potted every season, or
every second season at the farthest, this is a matter of some
importance. To have ripe Figs early in May and in June, the plants
must be started by the beginning of February. The second crop is
generally a sure one, but the first is always precarious, and a little
more attention is required to secure it. Very much depends upon
the temperature in the early stages of forcing. A night tempera-
ture of 50', with a rise of 15' or 20' with sun, is high enough at
first. If the plants are hurried, the wood-buds will advance
quickly, but at the expense of the fruit. When the embryo fruit-
buds, at the joints of the last year's wood, advance regularly mth
the foliage, it is a sign that the temperature, moisture, and other
conditions are favourable. Of course, if the wood has not been
well matured the previous autumn, there is little chance at all of a
good first crop. As soon as the young shoots have made three or
four leaves, they should be stopped. This will hasten the first crop,
and cause a second and more abundant crop to appear on the young
wood, and they should again be stopped beyond the next three
joints, to induce a successional or third crop if it is desired ; but the
last growths should finish with a terminal bud, therefore the
pinching should not be carried on till too late in the autumn. I
need hardly say that the Fig, when grown in pots, can scarcely be
over-watered, and it will stand, with advantage, frequent and strong
doses of liquid-manure when the fruit is swelling. Bottom heat
is not required, but it will be found highly advantageous to plunge
the pots up to the rim in leaves, or any other medium that may be
convenient. J. S.
The Cloudberry.— In a useful work, called "Over the Dovre-
fjelds," by J. S. Shepard, we find the following account of
the Cloudberrj- (Rubus Chamaemorus) : — This fruit, the Multebser
of the Norwegians, is beaten up into a mass, and with the
addition of cream and sugar makes " a very dainty dish."
The berries, which appear on every dinner table, are somewhat
larger than RaspbeiTies, and of a bright yellow colour. They grow
in turfy bogs in elevated situations, improving in size and flavour the
nearer they approach the north pole. The plant flowers in June,
soon after the snow has melted, and the fruit scarcely ripens, in
August, before it is again overwhelmed with its winter covering. By
northern nations the Multebser is esteemed a most grateful and use-
ful fruit, and its flavour by the Norwegians is thought superior to
that of the Strawberry. The Laplanders preserve them by burying
them under the snow, but in the southern districts they are made into
a jam, which is almost as delicious as the fresh berries. Immense
tracts of country, both in Lapland and the Loftoden Isles, are covered
with them, and so important an article of diet are they as to have
had a special Act of the Storthing devoted to them, which, amongst
other restrictions forbids any one (other than the proprietor) to
gather more than he can eat on the spot. — J. B. Q.
The Kaisha Apricot. — Of all our wall fi-uit crops there is none
more precarious and uncertain than that of the Apricot. This is, of
course, in a great measure owing to the untimely and very early
period of the year at which it puts forth its blossom, the soil being
yet icy cold, and the skies wintry and inclement. The risk and
uncertainty are all the more, it by reason of a cold wet summer and
autumn, such as we had last year, the wood be indifferently ripened,
and, consequently, the bloom and its delicate organisms lack vigour
and set badly. 'The Apricot is also very subject to gum and canker,
and frequently the symmetry and balance of a fine tree is destroyed
by a large arm or branch suddenly, and apparently unaccountably,
dying off, and leaving an unseemly blank. A variety less subject to
these contingencies, and more to be depended on than those generally
grown, is very desirable, and such it seems is the Kaisha Apricot if
what Mr. Tillery, of Welbeck Gardens, says of it, in the current
month's issue of the Florist, may be relied on. He says that this variety
for the last two seasons has proved with him the hardiest of any kind
grown without protection. Last year the Moorpark, St. Ambroise,
Orange, and others were total failures " but about half a crop was
gathered of the Kaisha." This year again there is a failure in the Moor,
park, and others, " but the Kaisha is bearing a full crop." This spring,
too, all others sortsbloomed irregularly, and showed weakness in setting
the fruit, " the Kaisha only excepted." He, therefore recommends
a more extensive adoption of the Kaisha for planting by reason of its
hardiness in unfavourable seasons. Another argument in its favour
which he puts forward is that it is not subject to " gumming or canker
in the branches, as on the ^Moorpark and other varieties, especially
in gravelly soils." If any of our practical friends have experience of
this variety, we shall be glad to hear if it is in accord %vith that of
Mr. TiUery, more especially as to its behaviour this year.
Aug. 16, 1873.]
THE GARDEN.
135
PEARS OF THE SEASON.
Doyenne d'Ete (Doyenne do Jnillet, Jolimont pi-coopo, Lcroy-
Jolimont, Poire de Juilleb, Roi Jolimoiit, St. Michel, Summer
Doyenne, and Coloree de Juillet, erroneously). — Fruit of third
size and first quality, in use in July aud August ; shape
roundish turbinate, even and regular in outline ; skin smooth,
grccnish-3'ello\r, but changing to bright yellon' at maturity,
with a thick coat of bright shining red on the sunny side and
ai'ound the eye, and a patch of clear yellowish-spreading russet
about the stalk, with minute greyish dots, which become
larger and of a reddish colour on the sunny side; stalk gene-
rally above an inch long, strong, aud set upright, almost level,
and by the side of a fleshy protuberance ; eye irregular, half-
closed or shut, placed nearly level, or in a very slight pursed
or plaited basin; flesh whitish, buttery, sugary, melting, rich,
and juic3'. One of the very best of early pears. It grows
tolerably well upon the Qnince, but should be double-grafted.
On the Pear stock it soon forms a handsome prolific pyramid.
It has been confoiraded with the Coloree de Juillet ; but they ai'e
quite distinct, especially in their qualities, the Doyenne being
very juicy; the other rather dry — its only fault.
Coloree de Juillet. — Fruit of third size and second quality,
because of its want of juice ; in use in July and August ; shape
regular, tm-binate, even in outline ; skin smooth, greenish-
yellow, changing as it ripens to bright yellow, very much
covered with bright vermilion on the sunny side and around
the eye, with a patch of bright russet about the stalk, and very
obscure dots of greyish red ; stalk half an inch long, set either
upright or obliquely, almost level, and generally by the side
of a fleshy protuberance ; eye partially open or shut, salient,
and surrounded with plaits or small knobs ; flesh rather coarse-
grained, very rich and sugary, but wanting in juice. This
variety does middling well upon the Quince ; but is best
double-worked. It quickly forms a nice prolific p3ri'amid upon
the Pear. The fruit, like that of the Doyenne d'Ete, is beau-
tiful, and forms a pretty feature in a dessert. It is not so juicy
as the Doyenne ; but it is richer in flavour, and might be pre-
ferred by some palates. I have been minute in describing these
two Pears because of their great resemblance, and because the
one is sometimes sold for the other ; their forms, colouring,
and juice at once distinguish them from each other. I enclose
an outline figure of each, by which it will be seen that their
forms differ considerably, as does also the length of their stalk.
Their eyes are exactly alike, the colour of the Coloree do
Juillet is much brighter than that of the Doyenne, and it is
mostly covered with a slight bloom. The two sorts are of very
different ages, the Doyenne having been brought into notice
about the end of the seventeenth century, whilst the other first
fi'uited in 1857, and was raised by M. Boisbunel, of Rouen.
Besides these two very early Pears, there are now being
brought to our sea-side markets several other early kinds. I
have this week picked up in the Weymouth market the follow-
ing sorts, viz.. Citron des Cannes and its variety, called C. do
C. ii longue queue, Muscat Petit, the eai'liest of Pears ; Muscat
Fleure d'Ete, a specimen of which I send you, as also a speci-
men of what they sell here as Green Jennetting, a corrup-
tion of the name Guenette. The specimen sent is not the
true Guenette, but is our Green Chisel, not so rich a fruit as
the Guenette. I need not enlarge upon these little early Pears,
as but few of them deserve cultivation, although, nevertheless,
they are sent from France to our markets in large cjuantities ;
and in Paris I have seen some of them brought to market in
enormous quantities. Anything in the shape of early fruit
being bought up readily, it would be well if cultivators would
ouly grow the best instead of the inferior kinds for market.
J. Scott.
THE FRUIT CROPS.
Surrey. — Cobham Park. — Apples about here are not regular ;'
some trees being as thick as they can hang, and others very thin ; many
very maggotty and falling off. Peaches on walls, fair crops ;
on standards, not half a crop. All sorts of stone fruit very scarce, the
frost in May (12 degrees) distressed Peaches, Plums, and Cherries ;
Many Peach trees have not recovered yet. Small fruit are a fair
crop. — G. S.
Yorkshire. — Bretton Park, Wakefield. — In this neigh-
bourhood some kinds of fruit arc plentiful ; others scarce. The
Strawberry crop has been most abundant. On the 19th July 80 lbs.
of fruit were gathered from two rows of Eclipse — the rows arc a,bout
40 yards long, the plants a foot apart. Many of the fruit weighed
2oz. each, and other kinds have been equally productive. Currants
of all kinds are plentiful. Gooseberries are thin, with the exception
of those in one or two cottage gardens where the bullfinches did not
visit them in winter. Raspberries are a splendid crop, and the fruit
is large, good, and bright in colour. Apricots and Peaches are about
half a crop ; a great part of the bloom was killed by frost before it
opened. Some kinds of Apples are plentiful ; but many of the trees
had no bloom on them, but those that did blossom have set well.
Pears are scarce on wall aud standard trees ; and Plums are quite a
failure. Morello Cherries are a good crop, both on wall aud standard
trees. Early. blooming kinds have been good on walls ; but on
standards most of the blossom was destroyed by frost on the 20th of
May. Figs look promising. Walnuts and Filberts are about an
average crop. — G. Clifton.
— — Wortley Hall, Sheffield.— Apples, Pears, Plums, and
Apricots are but a poor crop hereabouts this season ; Cherries are
good, as are also Strawberries and Raspberries ; but Currants and
Gooseberries are nearly a failure, owing to the ravages of the
bullfinch in spring. All vegetable and field crops look well ; fruit
crops, under glass, excellent. — J. Simpsox.
Huntingdon.— Eamsey Abbey.— Stone fruits (with a few
e.xceptions) are thin this year, in this neighbourhood. The e.'tcep.
tions I allude to are mostly trees that' have been lifted within
the last two or three years, thus suggesting the inference that
it is desirable to keep the roots near the surface in order to
ensure well-ripened wood in a season like last, when the rain,
fall was much above the average. Bush fruits and Strawberries
are most abundant ; Gooseberry and Black Currant bushes are
130
THE GARDEN.
[Aug. 16, 1873.
literally breaking down with their load of fmit. Apples and Pears
are scarcely half a crop, and are smaller than usual at this season of
the year. Grapes in the open air are not so plentiful as last year,
and are too late to ripen well unless we have a very line antumn.
Walnuts are generally a fair crop. Everything in this neighbour,
hood is later than usual on the 1st of August. Potatoes in the Fen
districts are looking well, and, so far as I have seen aud heard, are
generally free from disease ; and if the present dry weather con-
tinues a week or two longer, a fine crop of sound tubers may be
expected. — E. Hobday.
Suffolk.— Hardwicke House, Bury St. Edmunds. —
Superior fruits, such as Pears, Peaches, Apricots, and Plums, are
generally thin this season. Of course, there are exceptions. Apricots,
for instance, are a general failure ; but trees here and there are
heavily laden, and we hear of some gardens with a good crop
throughont. The scarcity of these fruits is not wholly owing to the
May frosts. There was an imperfection of blossom generally, that
Beemed to hinder the fruit from fairly forming or setting. I saw a
striking illustration of this the other day. Part of a Peach and
Apricot wall had been covered with glass during the winter, and this
was almost as thin as outside. The trees blossomed imperfectly, and
there was a great lack of even imperfect blossoms. Nearly the
whole of the flowers lacked substance, many of them were mal-
formed, the coloui- was also paler than usual. Possibly, also,
this resulted from the excess of rain in the autumn. At all
events, this weakness of bloom as much, or more than the frost,
explains the bare state of many walls this season. This, however,
does not apply to plums. These were sheeted over with bloom, and
the May frosts blackened them into barrenness. As the rule, with
more exceptions than in the case of the others, we have some trees
laden heavily, and have heard of some fine crops. Pears are cer-
tainly scarce ; Apples are plentiful on the average, but they are
also thin in places. Cherries are an extraordinary crop ; it is em.
phatically a Cheriy season with us here ; all sorts seem plentiful,
though many Morellos have dropped, whether from an excess of
crop or a late frost nip it is difficult to affirm. The quality of the
Cherry crop has likewise been good. Gooseberries, Currants, and
Raspberries have been a very heavy crop. The bulk of these escaped
the frost, and the yield has been unusually heavy, as many as 18
tons of Gooseberries have been marketed this season from 3 acres
of ground. Raspberries got slightly blighted, or they must have
exhausted themselves in bearing, as it is, the crop has been very heav}-.
Strawberries have also been unus:ially fine ; a few Queens and
others got black eyes by the late frosts and failed, but the general
crop has been heavy and the flavour excellent. The sun, however,
has been too much for late crops, such as Elton Pine, unless under a
north wall, where they have been going on bearing fine fruit up to
the end of July. The sun has a curious effect on Eltons, making
the flesh brittle, falling asunder in lumps, and robbing the fruit of
all its brisk, somewhat tart, flavour. I forgot to say that Mulberries
and Medlars are pretty plentiful ; Walnuts are thin, and other nuts
abundant. Out of door Grapes are also fine, and Figs plentiful.
Upon the whole, therefore, the fruit basket of the year has
been, and will be, pretty fully furnished with good things. The
partial or complete loss of our superior fruit is one more powerful
plea for glass walls and orchard houses, and, in fact, these are
arising in all directions. — D. T. Fish.
Devon. — Killerton, near Exeter. — Apricots here are very
scax'ce ; Apples, good ; Pears, a fair crop ; Plams, moderate, being
much injured by bullfinches early in the year; Strawberries,
plentiful; Cherries, good; Peaches and Nectarines, scarce; Figs,
moderate; small fruits, abundant; Nuts, plentiful. — Jon.v Garland.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
Walnuts Dropping their Fruit.— ^Ve have a^fine crop of Walnuts here
this season on all the trees but one, which is about forty-eight years old ; it
promised to prodnce a good crop, but when the fruit was about the size of
Hazel nut& it dropped off. It would be interesting to know the cause, which I
attribute to failing vigour. — R. Gilbebt, Bniyhlei/.
What Distance should Vines be from the Glass ?— It would be inter-
esting to ascertain the distance at which our best Vine-growers place their
Vines from the glass. My opinion is that 22 inches is better than a less distance,
as in that case there is no crowding of the foliage. In wiring, the modem style
is to fix them in such a way as to crowd the foliage right against the glass,
which is bad. — O. N.
Ripening" Pears after they are Gathered. — An American fruit grower
furnishes some directions on picking and ripening Pears. After alluding to
the common test of ripeness for picking, namely, gently raising the fruit to
see if it will readily detach itself at the stem, he directs that the specimens be
placed thinly and evenly on the floor of a cool room, on a blanket previously
spread, and covered with a second blanket. He says, *' In a short time the
effect of the treatment will be apparent in the most golden -coloured Bartletts
and rich ruddy-looking Seckels imaginable. Pears perfected in this manner
rarely have the mealiness of their naturally ripened companions ; nor do they
prematurely decay at the core as when left on the tree.
THE KITCHEN GARDEN.
VARIETIES OF SQUASHES.
TuE culture of Squashes or Pumpkins in America ranks next
to that of Potatoes in importance. Vast quantities are annually
raised there for cattle-feeding, and some of the kinds are much
esteemed for table use. The following account of the principal
varieties, extracted from Mr. J. H. Gregory's little book on
the subject, may be interesting to cultivators in this country :
— Owing to the great tendency in the varieties of the Cucur-
bita^ieous family to cross with each other, hybrids are very
common. Seed planted the first season after the crossing has
been made will usually produce a greater crop than either of the
parent kinds, and individual Squashes will be superior in
quality to either of the parents ; yet, as a rule, hybridisation is
not desirable, for, after the first season, there is a deterioration
in the quality below the average of the parent kinds, while the
mixed varieties are not so marketable as the pure kinds.
SOFT-STEMMED KODS.
The H0BBA,rd Squash. — The form of the Hubbard is
spherical at the middle, gradually receding to a neck at the
stem end, and to a point usually curved at the caljrs end,
where it terminates in a kind of button or an Acorn. In colour
it is dark green, excepting where it rests on the earth, where it
is of an orange colour. It usually has streaks of dirty white,
beginning at the calyx end, where the ribs meet, and extending
lialf or two-thirds way up the Squash. After the Squash
ripens, the surface exposed to the sun turns to a dirty brown
colour. The surface is often quite rough, and presents quite a
knotty appearance. When the Hubbard is ripe, it has a shell
varying in thickness from that of a cent to that of a Spanish
dollar. The true Hubbard is a favourite throughout the whole
of the Squash-growing region.
American Turban Squash. — I have given the prefix American
Turban Squash, to distinguish it from the French Turban, with
which many seedsmen have confounded it. The French Turban
is the most beautiful in colour, and the most worthless in
quality of all the varieties of Squash that have come to my
notice. Nearly flat in shape, gi-owingto 10 or 20 lbs. weight, it
has a large prominence at the calyx, and shaped Uke a flattened
Acorn ; this is elegantly quartered, with a button in the middle,
aud is most beautifully striped with white and a bright grass
green,while a setting of bead-work surrounds it. The body of
the Squash is of the richest orange colour. In quality the French
Turban is coarse, watery, and insipid. The American Turban
is, without doubt, a combination of the Hubbard, Autumnal
Marrow, Acorn, and French Turban, and the finest achievement,
that has as yet been obtained by hybridisation. Like all hybrids,
it tends to sport, and varies somewhat in quality, so that
while most of the Squashes are of first quality-, some will be
found that are inferior ; yet, with such parents as the Hubbard,
Acorn, and the Autumnal Marrow (when we recall its early
excellence), we might expect to find a superior Squash, and in
the average quality of the Turban we shall not be disappointed ;
for, in drjTiess, fineness of grain, sweetness, delicacy of flavour,
and richness of colour, when fully ripened it cannot be sur-
passed. Like the Hubbard, it is edible before it is fully ripe ;
either of these varieties, particularly the Hubbard, being
superior for table use when unripe to any of the varieties of
summer Squashes. The fonn of the body of the Squash is
nearly cylindrical, the two diameters being usually in the
proportion of three to five, while it is more or less flat at both
the stem and calyx ends. At the calyx end there is usually
more or less prominent an Acorn. This may be ver}' clearly
defined, standmg out very prominently from the of the Squash,
or it may be very much flattened and siuik within the body,
with the Acom barely traceable. In degree of prominence the
Acorn sports greatly ; for, on Squashes growing on the same
Vine, I have found in one specimen the Acorn projecting very
prominently, and very fully developed, while on a second
specimen it could only be traced in a very rudimentary
form. I have, as a rule, selected seed Squashes from those
in which the Acom was not very prominently displayed.
Some writers on vegetables treat the American Turban Squash
as but an improved form of the French Turban, whereas it is
a distinct variety. It is indebted to the French Turban for
AiG. 1(3, 1873.]
THE GARDEN.
137
iiochiug more than the principal features of its form, getting
its quality, keeping pi'operties, colour and fineness of grain
from its other parent. As the American Tnrban is the result
of hj-bridisation, there is more or less of variety in the shape
and colour of the crop, and this will continue to be so unless,
by long and close cultivation of a particular type, sufficient
individuality shall be required by this oue type to stamp the
entire crop. Though it may be a very pleasing thing to the
eye to see every s]iecimen alike, yet I consider it too great a
risk to cultivate a hybrid Squash for this end ; for who knows
what characteristics each plant has contributed or how much
these are affected by each other in combination ? Until these
points are determined, there is danger, lest in continued
selections of a given type some good ti'aits should be eliminated.
We know that in some way the original excellence of the
Autumnal Marrow Squash has been lost, and no one can, for a
certain!}', tell when or how this disappeared, and though
originally an admixture of other sorts was doubtless the
first step towards this deterioration, yet we are inclined to
believe that a tendency to give prominency and individuality
to the original admixture has gradually borne down the
good traits of the original Marrow.
Autumnal Ma.iiiiow Squash. — This is also known as the
Boston Marrow, or Marrow, it having been a veiy prominent
Squash in the markets of Boston for a series of years. A
mongrel early variety of it is also known as the " Cambridge
]\[arrow." This Squash was introduced to the public by Mr.
J. M. Ives, in the years 1831-2. When introduced, it was a
small sized Squash, weighing 5 or 6 lbs., fine grained and dry,
with an excellent flavour. Marketmen found that by crossing
with the African and South American varieties, they could
increase the size of the original Marrow ; they did this with-
out troubling themselves about any risk of deteriorating the
quality, and I doubt not that much of the present inferior
quality of the Marrow Squash is due to this vicious crossing.
In form the Marrow is much like the Hubbard, but with less
distinctive prominence in the neck and calyx. In colour, the
Mari'ow is between a lemon-yellow and a rich orange ; the
skin is covered with fine indentations, giving it a pock-marked
appearance. The body of t]^e Squash is divided into sections
by slight depressions in its longest diameter. Under the thin
outer skin, or epidermis, is a thicker skin of a dark orange
colour. The flesh is orange-coloured. The seeds are some-
what larger and thicker than in the Hubbard, and considerably
larger but not so thick as in the Turban. In quality the
Marrow of to-day varies much ; sometimes we find specimens
that are all that can be desired, particularly as we get near
to the original type ; but, in its general character, the Autumnal
Marrow is watery, not sweet, and oftentimes deficient in
flavour and fineness of texture. From its great productiveness,
it is a favourite Squash with marketmen, and its rich orange-
colour and handsome form render it popular with those who
liavo not become acquainted with the more recently introduced
and finer varieties. There are two varieties grown extensively
for Boston market, known as the Cambridge Marrow. Oue
of these is quite large in size, usually having the green-colour
at the calyx, indicating a mongrel variety ; the other is of
medium size, and is characterised by a brilliant orange colour,
that makes it very attractive to the eye. Both of them
mature a little earlier than the purer sort. These three
varieties of fleshy-stemmed Squashes, the Hubbard, American
Turban, and Autumnal Marrow, include most of those raised
for market purposes. There is a large number of other
varieties, such as the Valparaiso, African, Honolulu, Cocoa-
nut, Sweet Potato, &c., some of which have quite distinct
characteristics, that are more or less raised in the family
garden ; but several of them are of inferior quality, some are
hybrid, and, though one or two may be desirable for the
garden, yet none of them, as far as I have made acquaintance
with them, have charactei'istics which would invite their
general cultivation.
HARD-STEMMED KIXDS.
Passing to the hard or woody-stemmed varieties, we find
included among them the Winter Crookneck, the Canada
Crookneck, Yokohama, and Para.
Crooknecks. — These had their day and generation before
the introduction of the soft-stemmed varieties. They were
then the standard sorts, and the kitchens of thrifty farmers
were adorned with choice specimens hanging suspended
around the walls by strips of list, to bo used during the
winter, in the course of the spring, and even well into the
summer months. The Crooknecks are characterised by long,
usually curved necks, terminating in a bulb-like prominence
at the calyx end, which contains the seed. The Vinos are
covered with rough spines, and in the shortness of their leaf-
stalks, the smaller size and different colour of the leaves, are
readily distinguished from the soft-stemmed sorts. They vary
much in colour at the time of the gathering, and there is a
general tendency in all of them to change to a yellow hue in
the course of the winter. In quality, the Large Winter
Crookneck is coarse-grained and watery, while the Canada
Crookneck is finer-grained, and at times quite dry and
sweet. The Winter Crookneck weighs from 10 to 25 lbs. and
upwards, and the true Canada Crookneck, which is rarely
found pure, averages from 4 to 6 lbs. In keeping proper-
ties, the Crooknecks excel, frequently keeping in dry, warm
apartments the year round, and, hi a few instances, two years.
When kept into the summer, the seeds are at times found to
have sprouted within the Squash. The Crooknecks are subject
to a kind of dry rot, particularly in spring, which gives tliem
a peculiar appearance when cut, the tissue between the cells
having a dull white colour, though the fibres of flesh still
retain their bright yellow colour. Worthless for table use.
The true measure of the length of time a Squash keeps, is how
long it keeps its cjuality, and not its mere structure.
TuE Yokohama. — This is comparatively a new visitor from
Japan, it having been received in this country in the year
1860, by Mr. James Hogg, from his brother then residing at
Yokohama, in Japan. The Vine is a very free grower and a
good yielder, though, from the comparatively small size of the
Squash, the weight of the crop is not large when compared
with the Huljbard, Turban, or Marrow. It is quite flat in
shape, with somewhat of a depression at each end. The dia-
meters are to each other about as one to three or four. It is
deeply ribbed, and the flesh, which is of a lemon colour, is
remarkably thick, making it the heaviest of all Squashes in
proportion to its size. The flesh is very fine grained, smooth ,
to the taste, and has a flavour resembling the Crookneck.
With those who like the taste of the Crookneck, the Yokohama
will likely be very popular. In external colour, before ripen-
ing, it is of an intensely dark green, covered with blisters,
like a toad's back ; as it ripens, it begins to turn of a light
brown colour at both the stem and blossom ends, and, after
storing, it soon becomes entirely of a copper-like colour, and
is covered with a slight bloom. It may be well to start this
Squash under glass, on squares of turf, though, after an expe-
rience of three seasons, I am persuaded that it is becoming
acclimated ; indeed, my crop of last season ripened with the
Hubbard and Turban. The cultivation of the Yokohama is
mostly confined, as yet, to private gardens.
Para, or Polk Squash. — This is a half-bush Squash. In
the first stages of its growth, it has a bush habit, and sets its
first fruit like a bush Squash ; but, later, it pushes out runners
8 or 10 feet in length, and bears fruit along them. The
Squash was brought to this country from Para, in Soirth
America. In shape it is oblong ; it is ribbed, of a tea-green
colour, excepting the poi-tion which rests on the ground
which is of a rich orange colour. The Squashes weigh about
3 lbs. each. They require the whole season to mature, and
when in good condition, the flesh is dry and of a rich flavour.
Like the Yokohama, I apprehend they will be very popular
with a class, rather than with the community at large.
Both the Yokohama and the Para can be kept well into the
winter. I have kept a Yokohama, crossed on the Turban,
fourteen months, and Hubbards, in two instances, twelve
months.
THE summer squashes.
The remarks made relative to the cultivation of the fall and
winter varieties, will apply to the cultivation of the summer
Squashes, with the exception of the distance between the
hills ; this, as they are of a bushy habit, should be about
5 feet. In quality, the summer Squashes have but little to
recommend them ; it is principally their fresh new taste that
makes them acceptable for the table. South of New York
138
THE GARDEN.
[Aug. 16,1873.
the cultivation of Squashes is confined almost wholly to the
bush varieties. Until recently, the New York market for fall
and winter Squashes has been supplied largely by the growers
around Boston. The standard summer varieties are the
Yellow and "White Bush Scollop, often called Pattypan or
Cymbals, and the Summer Crookneck. Of these the
Summer Crookneck is the best. All of these form a
shell as they ripen, and are then unfit for the table.
They should not be cooked after the shell can be felt by
the thumb-nail. The Green Striped Bergen is an early
Tarietj-, (juite popular in the markets of New York. A small
Squash, about twice the size of a large Orange, somewhat
fluted, called Sweet Potato Squash, is highly prized by some
who are of high repute among Squash fanciers. Several of
the varieties that are grown as gourds, for ornamental purposes,
are edilile; a large proportion of them, indeed, as I have found
on testing the largest of my specimens before feeding the
pigs with them. As a general rule, all that are not bitter
to the taste are edible. The A'egctable JIarrow is about the
only variety of the Squash family cultivated by our English
cousins. AVith them it is brought to the table in the same
style as our own varieties, or so cooked as to form part of a
soup. The Custard Squash, one of the hard stemmed sorts,
of a yellowish cream colour, oblong in shape, deeply ribbed,
weighing from 12 to 20 lbs., is quite a favourite.
White or Silician Beet. — This truly delicious vegetable, when
properly grown and dresseJ, is quite indispensable. To grow it well,
deep digging aud heavy manuring are uecessaiy. It should be sown
the third week in March, in drills 18 inches apart, kept clean by
means of frequent hoeing, aud thinned when its true character is
observable. When true it is short and stocky, the leaves are of a
light green and curled, and the stalk of such is of pearly whiteness,
equalled only by that of forced Seakalo. Should the summer be very
dry, frequent soakings with sewasre or dung water will be needful.
About the first week in October it is ready for use, and, if protected
by means of hay bands, it will last through the winter ; and, for some
months before Seakale comes in, I find this Beet to be particularly
useful. For four years I never could obtain a good stock of it ; but,
as with everything else, so with Beet. When I get a good " strain," I
always try to keep it. — E. Gilbert, Bwrijldey Gardens, Stamford.
The Potato Crops.— I liave carefully watched the Potato crops for the last
month, ami I am happy to say that I see no signs of disease. The yield is
most abundant, and the quality everything that can he desired. — R. Gilbert,
Hiirghlei), Stamfunt.
T H E H OUSE HOLD.
THE CO:\rPOSITION OP THE GIANT PUFF-BALL.
(lycoperdon gigaxteuji).
TuE following account of the results of a chemical investiga-
tion into the composition of the Giaut Pufi-ball, by A. H.
Church, Esq., M.A., appears iu this month's number of the
Journal of JBotany.
In the autumn of 1871 some very large specimens of the Giant
Puff-ball, Lycoperdon gigauteum, were obtained from a field in the
neighbourhood of Cirencester. Several of these weighed more than
2 lbs. avoirdupois apiece, while others were over 1 lb.
Previous to analysing the Lj'coperdon it was dried in a current of
warm air. During this process it underwent a carious change.
Although the temperature to which it was submitted scarcely
exceeded the boiling temperature of water, the mass of the Fungus
was observed to glow with a dull red heat, until the whole had
become converted into a black charred mass. The final burning was
completed in a large platinum tray in a muWe.
The ash thus prepared had the following composition : —
In 100 parts.
Phosphorus pentoxide .... 4(;i9
Potash 35-48
Soda 695
Lime 2i7
Ferric oxide 1'08
Silica -GO
Other stibstances and loss .... 71/
10000
Thus it will be seen that the mineral or ash constituents of this
Fungus consist mainly of potassium phosphate. We know that both
the elements potassium and phosphorus are present in very small
quantity in ordinary soils, but are accumulated by plants in consider,
able quantity, notably in their seeds and most actively growing parts.
Prom what we have learut of the mode of nutrition of Fungi, they
may be regarded as amongst the carnivora of the vegetable kingdom.
They probably obtain their food from the stores already accumulated
by higher plants, and in this way their extraordinary richness in
such elements as phosphorus aud potassium may be accounted for.
Thus, too, we can understand the increased fertility of the soil inside
the " fairy rings " of our pastures, where the last decaying remains
of the fungoid mycelium contribute their stores of concentrated and
most assimilable nutriment to enrich an extending zone of surface
soil. Nor is such enrichment confined to the ash constituents of the
plant only. The analysis of the fresh Puff-ball reveals an enormous
amount of nitrogenous matter amongst its constituents, and nitro-
genous substances have a most marked effect upon the growth of
meadow Grasses. I aui inclined to think that some of the nitrogen
of the Lycoperdon exists in the form of nitrate?, and that in this way
their spontaneous inflammability and high temperature may be
explained. But in the ftillowing analyses the nitrogen is wholly
calculated as albuminoid or proteid matter, since no special deter-
mination of the amount of nitrates present had been made.
Composition of Lycoperdon gigauteum.
In the fresh When per-
state. fectly dry.
Water 9089 . . . —
Fat, oil and resinous matter . '90 . . , ll'OO
Albmniuoids .... 5'4S . . . CG'78
Cellulose or fungin, &o. . . 210 . . . 1478
."Vsh or mineral matter . . '03 . . . 7'44
Kill III!
luinii)
Magnolia Brandy. — On a fine dry day in Angnst or September,
when the blossoms of Magnolia grandiflora are most abundant,
select the desired quantity, just as the\- are expanding, excluding such
as have been open for some hours. Snch as have not opened will answer
the purpose ; place them in strong wide-mouthed glass jars filled with
the best pale brandj' ; cork them tightly, and set them in a safe
place for a few weeks, then draw off the liquor, bottling it and
corking safely. The colour and flavour of some of the liquor may,
if desired, be altered by the application of a little Cinnamon or other
fine-flavoured spices ; but the ilagnolia brandy will be found to be
a very peculiar aud grand liquor indeed, without additions of any
kind. — James Bau.nes, Exiaoutli.
H.O'w to Cook Egg Plants. — This is a delicious vegetable
if it is only cooked rightly. Fried Egg Plant. — Take a large ripe
purple egg, and cut it in slices of half an inch in thickness ; strew a
little salt over each, and lav on a plate for ten minutes or more to let
the water run out ; dip each slice into a well-beaten egg, aud
then in cracker or bread crumbs, and fry in hot butter or lard as yon
would oysters, aud the plant will taste like fried fish. Boiled
Egg Plant. — Cut the eggs in halves, and boil them until perfectly
soft and tender ; then scrape the pulp from the inside of the skins,
season with salt, butter, Ac, aud strew sifted bread crumbs all
over them. Set the dish into the oven to brown for ten minutes.
Bailed Egg Plant. — Wash the vegetables clean, and bake in the oven
as yon would Potatoes. Eemove the skins while hot, mash to a
paste, and season with butter, pepper, and salt. A raw Onion
chopped fine and a little Pepper are considered great additions to
this dish.
NOTES AND QUESTIONS ON THE HOUSEHOLD.
Green Artichokes Fried. — Cut a couple of green Artichokes into eight or
more '* quarters," according to the size of the Artichoke, and trim off all that
is uneatable from each, putting them as they are trimmed in cold water with
the juice of a Lemon squeezed into it to prevent their turning black. When
the " quarters" are all done, dip them in batter (made with flonr. oil, water,
and eggs), see that each piece is well coated with it, and fry them in plenty of
boiling lard ; serve piled on a napkin and garnished with fried Parsley.
Green Artichokes with White Sauce.— Trim them as in the precedin"
reciiie. Parboil them for ten minute?; in f^alted water with the juice of a I.emo^
squeezed into it. Mnlt 2 ounces of butter in a saucepan, add a tablespoonful
of flour, mix well, and put in as much water as will make sufficient sauce ;
season with pepper, salt, and notmeg, and place the Artichokes iu this sauce
to finish cooking. When done, stir in, off the fire, the yolks of two eggs
beaten up with the juice of a Lemon, and strained.
Green Artichokes Iced- — Cut off the tops of the leaves, and trim off the
stalk and the hard leaves round it. Rub each Artichoke with a piece of Lemon
as it is trimmed, and put them to cook in boiling water with the juice of a
Lemon or a small quantity of white ^^negar ; when done, which is ascertained
by the leaves pulhng off easily, put the Artichokes upside down on a cloth to
drain off aJl the water, then place them in the refrigerator or on ice to get aa
cold as possible without being frozen ; serve with cold poivrade sauce.
Aug. 1(3, 1873.]
THE GARDEN.
139
LONDON FRUIT AND PLOWEK MARKETS.
The new meat market is the first builcling which has struck
the true note of what a great metropolitan market ought to
be. The builcling itself is spacious and handsome, and is a
good specimen of the average artistic skill of English archi-
tects of the second half of the nineteenth century. Its traffic
ways are broad and convenient; and that its arrangements
answer the purpose intended is sufficiently proved by the in-
creased and increasing value of the rentals.
It is scarcely more than thirty or forty j-ears since the tumble-
down stalls of old Covent Garden were swept away, and the
comparatively neat and graceful structui'es, designed by Mr.
Fowler, were made to occupy the site which the stalls had so
long disgraced. The present buildings are neat, but altogether
wanting in that stateliness of style and dimension which
should characterise a great metropolitan market. This might
easily be rectified, and the market and its necessary buildings
greatly enlarged by an Act of the Legislature, authorising the
purchase of that portion of the Duke of Bedford's property,
including the surrounding houses which form the scjuare. In
case of such a purchase being effected, these houses would be
pulled down, and stately structui'es would arise in their place,
the lower stories of which would probably be open shops for
Flower markoL at the ^Madeleine.
the sale of fresh and dried fruits and vegetables, garden tools,
garden ornaments, bulbs and other flower-roots, garden glass,
and in fact everything connected with the fruit, vegetable,
and flower garden. The central portion, adapted to the
storiug and sale of the daily supply of esculent roots, might
be kept comparatively low, as at present, and surrounded with
a line of trees, beneath which an open flower market, similar
to that of the Madeleine in Paris, represented in our illustra-
tion, might be held. The carrying out of such a scheme as
the purchase of this patch of the Bedford property, and
constructing upon its site a noble, and at the same time
beautiful, fruit and flower mai-ket, worthy of the metropolis,
would not entail more interference with private property
than is every day taking place for the extension of metro-
politan railways, or other projects for facilitating the means
of inter-communication between different parts of London
and its daily increasing suburbs — even the interesting fai;'ado
of Northumberland House being, possibly, doomed to make
way for a spacious approach to the new embankment.
If it were deemed advisable to leave Covent Garden alone,
a similar plan to the one suggested might be carried out in
Leicester Sc|uare, which would have the double advantage of
removing a nuisance and supplymg an imperiously icquired
desideratum. By purchasing and pulling down the surround-
ing houses a noble area might be created, as far as the
rear of the National Gallery, to which a northern facade should
be added, leaving a clear ai\d broad roadway round the entire
building, as there is round three sides of the Louvre. This, in
itself, would so far improve the value of the surrounding land
that the whole outlay might be more than covei'cd by it.
A noble fountain might occupy the centre, while the enclosed
garden might be the flower and plant market ; and there might
also be rows of flower-stands under the trees, the lower story
of the surrounding buildings forming a line of open fruit shops
or vegetable shops. It may be urged that the establish-
ment of Hungerford Fish Market was hailed by many
as a great step in the right direction; and yet it ])rovcd
an entire failure — partly, as it was said, by the combina-
tion of the West-end fishmongers against it, and partly
from the habit of purchasers using private shops in pre-
ference to markets. The Farringdon Market was another
gigantic failure ; and recently Columbia Market has failed in a
similar manner — partly through prejudice and pai'tly through
trading combinations. Still, a beautiful West-end flower and
fruit market could not, one would think, fail to be a success
at the present time. Covent Garden Market is very popular'
and a better thing of the same kind, if on the requisite scale,
would necessarily form a very fashionable resort, Covent
Gai'den remaining a sort of early wholesale market and depot,
and Leicester Market becoming one of display and of retail
trade. Judging by the present rate of growth the whole
market space of Covent Garden will in a few years not suflioe
for more than the fruit and flower traile alone ; wliile the
central market for the display and sale of the vegetables
consumed by this vast city would alone require a very much
larger market than the present one. Had we a single market
large enough for the probable fruit, flower, and vegetable, herb
and medicinal plant trade of London, and in other respects
suitable, it would not only be a very great convenience to
the inhabitants of London, but the most interesting sight
ever seen therein ; for the character of the gai-den produce
round London is the finest and most varied known, and a
market which would display it daily in all its freshness and
beauty would indeed be an important addition to the few
modern works — such as the Thames Emlxinknient and the
new Cattle Market at Islington, which are really worthy of
London in our own day. But assuredly such a market is not
to be made in a limited space like Covent Garden. II. N. 11.
GARDEN STRUCTURES.
PIT IN WHICH TO WINTER GERANIUMS.
Will you kindly let me know the best manner to build a pit to keep
Geraniums in in winter ? whether brick, wood, or stone is best ? and
what method is best for heating, as I would like to have one made
on the most approved principle .' also what would be the cost for one
with eight lights ? and what ought the height to he at bacl^and front
to be most suitable ? I think myself heating with hot-water pipes is
best ; therefore, if it is also your opinion, if you will let me know
what sort of pipes and boiler I would require, you will greatly
oblige W.M. Wilkinson.
Harehope, Alnwich.
[Local circamstanoes may in some places render the employment
of stone, wood, or concrete for building such a pit desirable, but in
most places bricks are the cheapest and best. Tho following are the
dimensions of some of our pits, which were built for a similar
purpose. The back wall is 3 feet high from gronnd line, front wall
1 foot 6 inches, width of pits outside G feet 9 inches, size of lights
7 feet by 4 feet ; this is a very handy size. The pits are always at
work. After the bedding plants are cleared out, they are filled with
stable-dung and planted with Cucumbers or Melons. As soon as the
Melons, A'c., come off, the earth is made level and firm, and about
2 inches of ashes are placed on the top, when they are ready for
sneh plants as Centaureas, Euhevereas, &c., for the winter, and
frequently in early spring I have gathered capital crops of Mush-
rooms from the spawn generated spontaneously in the stable. dang
used the previous summer. In this neighbourhood, a pit of eight
lights, 7 feet by 4 feet, made of the best 2-inch red deal, and glazed
with 21-ounce glass; the pit walla to be of good 9-inch bricliwork,
and divided by 4-inch walls into two or three compartments, would
cost about £25, exclusive of heating apparatus. Howevei-, the cost
140
THE GAKDEN.
[Aug. 16, 1873.
of labour and materials vary in different counties, therefore all
estimates of this kind are somewhat illusory. It proper care is taken in
watering and ventilating, very little artificial heat will be required.
To keep bedding plants in health in winter, the aim should bo to
keep the plants cool and fairly dry, so as not to stimulate growth
during the short days in winter. Still it would not be safe to be
without some means of keeping out severe frost and drying up damp,
which is the greater enemy of the two. There is no question that
hot water is tho cleanest and best, especially if gas can be had near.
What is required for such structures is a small boiler, that will act
quickly in sudden emergencies ; and I confess that my experience
with small boilers has not been sufficient to warrant me in recom.
mending one in preference to another. One row of 3.inch pipes will
be ample if carried all round the pit. For simply wintering bedding
plants the best and cheapest pits I have ever had were built up
with earth and neatly turfed over outside. The walls inside the pits
were lined with slates. The back walls were 20 inches high, and the
front walls 10 inches. The framework and light were supported on
posts at intervals ; and of course, in constructing the pits, the posts
and wall. plates were in position before the earth-walls were built up.
Such pits are much warmer in winter than brick pits, and any handy
man can build one after the carpenter has fixed the posts and wall,
plates. I have wintered thousands of the usual kinds of bedding
plants in such pits without any artificial heat at all ; but it is always
best and safest to have one row of 2-inch pipes all round the pit.
Such pits will last a great many years if the bottoms of the posts are
chaiTed and the painting regularly attended to, and they are not so
conspicuous as brick pits, and might therefore be placed in some part
of the grounds, if necessary, where brick pits wonld not be tolerated.
— E. Hobday.]
THE GARDEN FLORA.
NEW AND RAEE PLANTS KECBNTLY FIGURED.
Iiilao - edged Primula (P. cortusioides var. lilacina). —
This IS a very pretty Lilac variety of one of our best hardy, or half-
hardy Primulas, differing from its parent species in having large
white flowers, delicately margined with soft lilac instead of bright
rosy-purple. We have three or four distinct varieties of this tine
Primrose, which vary from the normal species and each other princi.
pally in size of flowers and variety of colour, the latter ranging from
pure white to deep rosy-purple. Grown in pots, it makes an effective
decorative plant for the greenhouse, flowering profusely in May and
June, and bearing its large flower-heads well up above the fresh
ereen foliage. After flowering, it is very readily propagated by
dividing the plants, putting them in good fibrous loam, leaf-mould,
and sand, and setting them out in a cool pit or frame. The plant
was introduced from Japan, and is commonly known in Continental
g.ardens as P. Sieboldi. — BeJgique HortiroU.
Letter-leaved Maranta (M. hieroglyphica) . — A dwarf. growing
and very effective species, somewhat resembling M. rosea-picta
in habit, but far more striking as a decorative stove plant. Its deep
green leaves are borne on purple stalks, and are in-egularly striped
with broad white lines, which more or less resemble hieroglyphic
character. It is a native of shady woods in New Granada, and
grows well in an ordinary plant-stove, treated like its congeners.
Rosy Echeveria (E. rosea). — This is evidently a near rela-
tive of E. secunda, and is a charming rosulate form, with its glaucous
fleshy foliage very symmetrically arranged. It will, doubtless, be
useful as a pot plant, or for the margins of flower-beds, as now so
much used in our parks and public gardens.
Dagua Philodendron (P. Daguense). — A robust climbing
species, having great dark velvety heart-shaped leaves, borne on
stout red stalks. It is a quick grower, and soon forms a noble
and effective plant trained tip a wall or over rock-work, either
in the plant-stove or tropical conservatory. It bears greenish
spathes, shaded with crimson-scarlet. The plant succeeds well
under the same conditions essential for the well-being of Philo.
dendron pertusum.
Berry-bearing Yucca (Y. baccata). — A robust caules-
cent species, very ornamental, and remarkable for bearing large
edible fruits, resembling Bananas. Its deep green rigid leaves are
furnished with broad whitish filaments, and in this respect it pre-
sents an appearance similar to that of Agave Schidigera. The large
fruits are of a pale yellow colour, aud contain large black seeds in a
firm sugary pulp. The species is found in western America,
and is not difficult to cultivate, though doubtless it will require some
slight protection in this country. A Yucca, bearing yellow fruits as
large as Bananas, on a stout spike above the deep green crown of
leaves, would be an effective object in our conservatories.
Wonderful Masdevallia (M. Chimtera). — This is one of
the most remarkable species in a genus numbering some fifty or sixty
species, and is one of the most curious of Orchids. Its foliage is
similar to that of its congeners, but the flowers are verj' peculiar,
having long purple tails and a slipper-shaped lip, like some of tho
Cypripedes. The sepals are of a pale yellow colour, heavily blotched
with carmine, and densely set with black hairs round their margins.
The lip is white, or very pale yellow. It grows in a cool temperature
like all the species at present introduced.
Splendid Tiger Lily (L. Tigrinum splendens). — This is
a fine, large, richly-coloured form of au old garden species, that gi'ows
freely in the open air planted as recommended for the last species.
The flowers are borne on a great spike two or thi'ee feet high, each
recurved segment being of a vivid crimson-scarlet colour, heavily
spotted with black. It is au effective plant, in clumps and masses
either for the margins of shrubberies or for the herbaceous border,
— L'llhist ration Horticole.
Intermediate Buddleia (B. intermedia). — An effective
hardy shrub, something in the way of B. curvifolia, from seeds of
which it was obtained, and B. Lindleyana, an old species not
uncommon in Botanic Gardens. The Buddleias are handsome
flowering shrubs for walls or sheltered positions, and deserve more
extended cultivation. The present variety bears long spikes of
bright purple flowers at the apex of the current season's growth,
and is well worth growing. — Revue Horticole.
LABELS.
The collection of plants at Bitton is the best named I have
ever seen. A small T-shaped, cast-iron label is used. It is first
painted white, then black. When the black has been an hour
or so on, the name of the plant is written with a fine but round-
pointed bit of iron, thus exposing the white surface below. In
this way effective lettering is produced, and the labels being
black are not at all so offensive to the eye as whitened ones.
When it is required to read them, moreover, the names are
perfectly legible. This mode of writing labels was first
published by Mr. Green, gardener to Mr. Wilson Saunders,
at Roigate. W. E.
FLOWER VASES FOR DRAWING-ROOMS.
A SHORT time ago I fitted up a few of these, one of which, to
my mind, was the most effective I have ever arranged, and for
that reason I select it for description. The vase or stand was
of plain glass and of the following form : — It had a thick glass
stem of about 8 inches high, on the top of which rested a flat
dish or tazza, from the centre of which sprang a slender
trumpet about Ih inches in height. The tazza was filled with
Stephanotis, Eucharis amazonica, white Rhodauthc, spotted
Calceolarias, Maize-coloured Orchids, and Bougainvillea, a
long spray of which was twisted round the trumpet. Through
these wei'e mixed large fronds of Maiden-hair Fern ; and
drooping over the edges, so as almost to conceal the va.se, were
fronds of dift'erent kinds of Fenis, several being of the golden
section, and so placed as to show up the gold on the back of
the fronds. In the trumpet were wild Grasses, long sprays of
Lygodium scandens, white Rhodanthe, mauve and Maize-
coloured Orchids, and Maiden-hair Fern. At each side of this
stand, and in different parts of the room, were placed specimen
glasses, some containing one bloom, aud others two or more of
the same ; but each glass contained a different kind of flower.
Amongst others used were the following: — viz., Pink Moss
and Marechal Niel Roses, Orchids, Stephanotis, Bougainvillea,
scarlet Pelargoniums, blue Forget-me-nots, and several others,
which blended well with those in the larger arrangement. I
used water in the tazza on this occasion, not Moss or sand, as
I am generally in the habit of doing, as I did not want to run
any chance of the flowers drooping from want of moisture.
In water, however, they do not remain where placed nearly so
well as when set iu Moss or sand. A. H.
Aug. 16, 1873.]
THE GARDEN.
141
WOEK FOR THE WEEK.
INDOOR FRUIT GARDEN.
Pines. — As soon as these are cut in any of the pits get the latter
thoroni^lily washed, cleaned, and repaired, the wood-work painted,
and the walls lime-washed. The heating apparatus should likewise be
seen to and all got into good working order. Remove such suckers as
are good and strong as soon as they are ready for separation, with a
heel of the old wood attached to them if practicable ; pot them at once,
and start them in a kindly temperature. Crowns, as a rule, should be
avoided unless for the perpetuation of new or scarce sorts, and then
only those from first-class fruits ought to be chosen. No matter
at what season suckers are ready, they should be potted. Shift all
plants that require it, shade them and keep them a little close for a time,
and dew them overhead with tepid water through a fine rose
or syringe at shutting. up time. Those intended for early summer
fruiting should now have their pots well filled with roots and should
be kept moderately dry, but at no season of the 3'ear absolutely so.
Such plants as are about to throw up their fruits enjoy a good grow,
ing temperature and a kindly bottom heat, and for this purpose fresh
linings and plunging may be necessary.
Vines. — Remove the lights if practicable from the earliest Vine,
ries in which all the wood is thoroughly well ripened and the frnit
cut, and paint and repair the house. Where Grapes are now ripe
and hanging, precautions should be taken against the ravages of
wasps and other depredators, either by placing the clusters in little
muslin bags, or, if convenient, covering over all openings for venti.
lation with sheets of tiffany, hexagon netting, or frigi domo. A
somewhat dry atmosphere is necessary where Grapes are ripe
and colouring, but still guard against too much aridity. In late
Vineries where the berries are swelling, give air night and day, and
maintain an equable temperature by means of a little (ire-heat, which
dispels stagnant damp in dull weather and renders the atmosphere
sweet and healthy ; give also abundance of water, and sometimes
manure-water to the borders, and liberally damp all paths, walls,
and floors during the day, otherwise shrivelling soon sets in, and red
spider makes its appearance. The earliest pot Vines will now have
their canes well browned off and thoroughly matured, and as soon
as this is the case they may be turned out of doors and set in well
sheltered places where their rods can be kept erect. Turn the pots
on their sides when it rains heavily. Other pot Vines may be kept
in a growing condition until they are ripe, when they should be
treated like the earliest ones. »
Peaches and Nectarines. — In order to give late fruits every
chance of ripening properly, fully expose them to the influence of
the sun. Trim out all shoots not required for next year's work, so
as to thoroughly ripen those retained. Where the fruit has been
gathered, and the wood is well matured, ventilate the houses as
much as possible night and day, and syringe with a solution of
sulphur for the eradication of red spider, and use some dissolved soft.
soap or Gishurst's compound in the water when syringing for the
destrnction of scale. Keep the borders moderately moist, for drought
under any circumstances is exceedingly deleterious to the trees.
Pigs. — The second general crop of these will now be ripening,
and consequently the atmosphere should be kept a little drier than
usual, and the house more freely ventilated so as to improve the
quality of the Figs. Trees swelling their fruits must be liberally fed
and syringed, and scale and other vermin eradicated.
Melons. — Prevent over-luxuriance by means of kindly treatment
and a little ventilation at night as well as during the day, in
preference to stinting the supply of moisture and pinching severely.
However, their growth must be regulated and held in check, and
attention must be paid to the fertilisation of the blooms. To those
whose fruits are swelling, give heavy applications of water, and ;
occasionally some manure-water. If the plants for winter fruiting
are not yet planted, no time should be lost, for late-planted ones
seldom give much satisfaction.
Cucumbers. — The plants for winter fruiting should now be sown,
and cuttings struck from present fruiters to succeed them. Worn
■ out plants may now be cut in rather severely, and the borders
mulched and well watered, and the linings renewed ; the plants soon
make a fresh start, and bear well for some time yet. Attend to the
usual routine of thinning the leaves, shoots, and fruits whilst in a
young state.
KITCHEN GARDEN.
August, like March, is a month of sowing and transplanting.
If the weather is dry, then the seeds require moisture ; and in
order to best ensure it, let the ground be deeply dug, levelled, and
rolled, and sown with as much expedition as possible, so as to prevent
it from parting with its moisture ; a mat or some rank litter placed
over it until the seeds begin to germinate will also be found useful
in periods of draught. The hoe should be in constant use, and all
weeds and vegetable refuse should be collected into a heap, where
by mixing it with lime and by means of frequent turnings, insect
life and also that of the seeds of weeds may be destroyed, and decom-
position accelerated. Hoeing and surface stirring should be
rigorously persevered in, and slugs and insects should bo kept in
check by means of dressings of soot and lime. Never permit
vegetables to " rnn " to seed, unless required for that purpose, and
then they should have a place set apart for them. Manure well and
trench every spare piece of ground, which if uncropped should be
ridged. In dry weather abundantly water all kinds of crops that
will be removed before wiutei", but to such as remain during that
season water should be very judiciously applied, as too much induces
soft growth liable to be destroyed by frost.
Angelica. — Sow as soon as the seeds are ripe, and keep the
beds watered until the seeds germinate ; a cool moist situation suits
them best.
Anise. — Gather the seeds of this as soon as they are ripo and
dry, and store them for sowing in April. Anise seeds are a good
deal used in confectionary and for medicinal purposes.
Artichokes. — Cat down such stems as have yielded heads ; and,
by mulching the ground about the plants with manure, and giving
plenty of water, a good succession of heads may bo obtained
until October. In the case of young plants, too liberal treatment is
not advisable, as it makes them too soft to winter well.
Asparagus. — This requires no more attention than that of
keeping the ground clean and looking after the larvie of the
Asparagus beetle (Crioceris asparagi).
Beans, Broad. — As soon as the Long Pods and Windsors are
gathered, clear away the plants, dig the ground, and plant therein
Endive, Lettuces, Coleworts, and late Celery, or sow Turnips on
it. Give plenty of water in dry weather to the latest crop.
Beet.— Use the largest roots first, and remove all plants throwing
up flower spikes. Sow some of the white or silver-leaved Beet for a
spring supply.
Borecole or Kale. — This makes a fine succession to the early
Potato crop, and is, perhaps, the best of all vegetables for growing
on a border with a northern aspect. A few seeds of it may bo sown
in the first fortnight of the present month for spring planting.
Some of what is called Bada Kale may also be sown in the last week
of this month for the same purpose.
Broccoli. — Plant out late Broccoli, and remove all other crops
from amongst it as soon as they are ready. Sow a few seeds of
Snow's Winter White Broccoli about the middle of the month for
spring planting ; it will come into use after the early spring Cauli-
flower.
Cabbage. — The principal crop for spring use should now be
sown. In early localities the 12th of the month is the general time
for sowing it, but in late districts it is best to sow a little earlier, if
sown too early the plants are apt to run in spring, and if too late
they never attain full development. Good small sorts are preferable
to large growing varieties, in quality as well as convenience for table
use; the following are excellent kinds, viz., Enfield Market, Early
York, Shillings' Queen, Nonjiareil, and Little Pixie. Sow also some
Red Cabbage seeds ; the Red Dutch is the common large sort, but
the Dwarf Red and the Utrecht Red, although smaller in size, are
superior to tho Dutch in quality. Towards the end of the month
weed the beds and where too thick thin a little. Transplant all
plants remaining from early sowings, and also Cock's Hardy Green
for Coleworts in the winter.
Cardoons. — A few of the earliest and strongest of these may be
blanched towards the end of the month. Get well-twisted hay or
straw bands, and let one person hold the leaves together in an
upright position, whilst another encircles them tightly with the
bands, then earth them up like Celery. They are fit for use about
three weeks after they are earthed up.
Carrots. — In the first week of the month a sowing of Early York
and Early Dutch should be made, for drawing in winter and spring,
in a situation where they can be conveniently protected in severe
weather in winter.
Cauliflower. — Sow this out of doors in a sheltered place from
the 20th to the end of the month, and prick the young plants off
into frames before the approach of fi-ost. Differences of opinion
exist as to the proper time for sowing the autumn crop, but the
period just indicated is that generally adhered to. It is certain that
gross plants, which are generally the result of early sowings, are
not only liable to suffer from damp in winter but frequently " button"
in spring. Mr. Barnes, late of Bicton, an excellent cultivator,
prefers sowing at once in frames in the beginning of October to
142
THE GARDEN.
[Aug. 16, 1873.
sowing out of doors this month. In dry weather water advaneing
crops to jirevent premature hearting.
Celery and Celeriac. — Earth up early plantings of theae as
Ihcy appear to require it. Water all plantations abundantly, and
[ilant out a few more rows for a late crop. Remove suckers from
the roots, and towards the end of the month draw a little earth over
some of the strongest bulbs of the Celeriac to whiten them.
Chervil. — Sow this broadcast, and cover lightly with fine soil.
Chicory. — Thin advancing plants of this, and sow a few more
seeds for small salads.
Coriander. — Gather the seeds of this as soon as they ripen, and
prepare for sowing next month.
Corn Salad. — Sow this broadcast or in drills six inches apart,
for late autumn and winter use.
Cress. — Sow the American kind for late autumn and winter use;
and tbe common Cress fortnightly or weekly, according to the demand.
Dill. — Sow this, where the plants are to remain, as soon as the
seeds are ripe.
Endive. — Plant out this in quantities proportionate to the
demand for it, and tie up such heads of the earlier put-out plants as
are nearly fit for use. Sow a few seeds for a late crop.
French Beans and Scarlet Runners. — Never permit the
pods of these to get at any time over-large, such being detrimental
to those that are coming on in succession, and give the plants plenty
of water in dry weather. Pick the points of Sclarlet Runners when
not supported by means of stakes.
Garlic and Shallots. — Lift and dry the bulbs of these as
soon as they are ripe, and then string them on hay or straw ropes by
means of their own withered leaves, after that hang them up in a
fruit room or Onion house.
Leeks. — Transplant the late crops of these during moist weather,
and give them plenty of water at planting time.
Lettuces. — About the middle of the month sow Bath Cos, Brown
Egyptian, Green Paris Cos, and Hick's White Cos ; also Lee's Green,
Hardy White Dutch, and the Hardy Hammersmith, all Cabbage
sorts, for winter and spring use.
Mustard. — Sow every few da^-s as required.
Nasturtiums. — The leaves, flowers, and young shoots of Nas-
turtium may be used as salads, and the young seeds and flower-
buds pickled in vinegar are used as capers. In order to prolong the
flowering season plenty of water should be given.
Onions. — Sow about the 12th of the mouth for spring trans-
jjlanting, as well as for drawing young, the Tripoli, White Spanish,
Portugal, Two-bladed, and the Silver-skinned. The Welsh Onion is
a useful sort for sowing in the beginning of this month for furnishing
salads in spring. With a long rod bend down the 'leaves of Onions
all in one direction, in order to increase the size and accelerate the
maturation of the bulbs. When fit for harvesting draw them, bundle
them at once, and hang them them up in an aiiy shed to dry. Leav-
ing them lying on the soil gives them a " strong " taste.
Parsnips. — • Sow some of the hollow-crowned to stand the
winter, and to come into use rn spring.
Peas. — Do not encumber the ground with these after they get
too old ; on the contrary, trench the soil and prepare it for Leeks,
Spinach, or the Cabbage tribe. Young crops must be liberally sup-
plied with water.
Purslane. — Sow some seeds of this for salad ; gather the oldest
of the first sowings and treat them as pot-herbs.
Radishes. — Sow the diflrerent kinds of these in moderately
cool situations. During the next two months they will be found to
be first rate. Some of the black and white Spanish should likewise
be sown for winter and spring use.
Spinach. — Sow a main crop of Spinach in the first of the
month, another about the middle, and a third in the beginning of
next month. The Prickly-seeded and Flanders are excellent sorts
for standing the winter.
Tarragon. — Tarragon may now be increased by means of
cuttings made of the side shoots, and planted under handlights.
Tomatoes. — The usual routine of stopping laterals, preventing
an overgrowth of leaves, and watering lieavily, must still be pursued
in regard to these, and when the fruit has attained full size, it may
be fully exposed to the influence of the sun, in order to better
ripen and give it colour. Propagate a few cuttings of Tomatoes,
and winter them in cool quarters in store pots. These, if re-potted
and kindly treated in spring, are earlier and much more certain
fruiters than seedlings.
Turnips. — Early in the month sow some of the small quick,
growing varieties of Turnips, such as the Yellow Finland, White
Stone, and Strapleaf, on ground after Potatoes or Peas. By timely
thinning and frequent surface stirrings, together with a dressing of
guano in showery weather, excellent and sweet Turnips can always
thus be had.
THE BOTANIC GARDENS, ST. PETERSBURGH.
The fiftieth anniversary of the establishment of the Imperial Botanic
Gardens at St. Petersburgh was recently celebrated by several
oSicers of State and the officers and employes of the gardens.
The origin of these now extensive gardens (like that of the celebrated
Jardin des Plantes at Paris) was a simple " apothecaries' garden "
founded by Peter the Great on one of the islands in the Neva in 1714.
By the year 1823 this garden had increased so far as to occupy its
present largo area and comprised a department for medicinal plants,
another for botany, a school of arboriculture, and a few plant houses
in not very good condition. The entire number of species of living
plants which it contained at that date amounted to no more than
1,500. In this year, at the suggestion of the Minister of the Interior,
Count V. P. Kotschubei, the Emperor Alexander I. issued a ukase by
which all the separate departments of the old "apothecaries' garden"
were thenceforth to be united into one institution, under the title of
" the Imperial Botanic Gardens." This wascan-ied out under the super-
intendence of Professor Fischer, who was appointed the first director,
and at the same time a sum of 100,000 roubles was granted for the
purchase of living and dried plants, another sum of 250,000 roubles
for the erection of plant houses and dwelling houses for the oflicials,
and a further sum of 68,270 roubles to meet the miscellaneous
expenditure of the year. The gardens now contain more than 21,000
species of living plants, and also include a fine herbarium of dried
specimens of over 160,000 species of plants ; a botanical museum
containing 25,500 specimens of fruits and seeds, 59,017 specimens of
wood and timber, and 1,906 specimens of fossil plants. Besides
these, there is a laboratory of vegetable physiology, and a fine
library of 15,552 volumes. Professor Fischer died in 1852, and was
succeeded by C. A. Meyer, who died in 1855. The present director,
Dr. E. Regel, was then appointed, and to that gentleman, whose
name is distinguished in horticultural and botanical literature, much
of the credit of the present flourishing condition of the gardens is
justly due.
The foregoing short account is an abstract translated from an
article in the May number of the " Gartenflora." W. M.
Market Carts.— I have observed in the papers Mr. Bohn's
action in respect to the filthy condition of some of the carts that
convey fruit to Covent Garden Market. Somewhat in confirmation
of this, allow me to state what I saw in Kensington one day last week,
from the top of an omnibus, viz : — A market-garden waggon loaded
with manure, and on the top a number of fruit baskets ; not empties,
but filled, because I distinctly observed green leaves on their tops,
secured, as is usual in the case of fruit baskets, by cross pieces of stick.
There were probably a score of bushel baskets thus placed on the top
of the manure. This incident only confii'ms the carelessness exhi-
bited in such matters, and it is hardly possible to realise what must
have been the state of the fruit, pervaded by the steaming exhala-
tions of a large waggon-load of manure under a hot July sun. —
J. H. Ravenshaw, Derby Lodrie, East Sheen.
COVENT GARDEN MARKET.
August 15th.
The supply and demand, aa a rule, are good, and high prices for good articles
are readily obtained. Strawberries are done, and Raspberries are getting
short. Pears, Api)lcs, Plums, and Nuts are largely imported and in good condition.
Pines, Grapes, Melons, and Cucumbers maintain their former excellence, and
of Peaches there is a fair supply, but Apricots are somewhat scarce. Goose-
berries arrive in considerable quantities, but bush fruits, as a rule, are now
decreasing in quality and tjuantity. The supply of vegetables is large and the
(luality exceUent, ijut in many ca^es French Beans and Scarlet Runners
arc too old. Amongst flower's. Lilies, Zonal Pelargoniums, Cockscombs,
Coleuses, yellow Calceolarias, Oleanders, &c., form the principal part.
Prices of Vegetables.— Artichokes, per doz., 3s. to 6s. ; Asparagus, per 100,
3s. to tls. ; Beans, Kidney, per half sieve, 2s. to 3s., broad, 2s.; Beet, Red, per doz.,
Is. to 2s.; Cabbage, per doz., 2s.; Carrots, per bunch, 4d. to 8d. ; Cauliflower, per
doz., 3s. to 6s. ; Celery, per bundle, Is. 6d. to 2s. ; Coleworts, per doz.
bunches, 4s. ; Cucumbers, each, 4d. to Is. ; Endive, per doz., 2s. ; Fennel,
per bunch, 3d. ; GarUc, per lb., 6d.; Herbs, per bunch, 3d. ; Horse-
radish, per bundle, 3s. to 4s. ; Leeks, per bunch, 4d. ; Lettuces, per doz.
Is. to 2s. ; Mushrooms, per pottle, 2s. to 33.; Mustard and Cress, per punnet,
2d. ; Onions, per bushel, 4s. to 6s. ; button, per quart, Sd. ; Parsley, per doz.
bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per quart, 9d. to Is. ;
Potatoes, per bushel, 3s. 6d. to 5s.; Piadishes, per doz. bunches, Is. to Is. 6d. ;
Rhubarb, per bundle, 8d. to Is. ; Salsafy, do.. Is. to Is. 6d. ; Scorzonera,
per bundle, la.; Shallots, per lb., 6d. ; Spinach, per bushel, 3s.; Turnips,
■Id. to 8d. ; Vegetable Marrows, per doz.. Is. to 2s.
Aug. 23, 1873.]
THE GARDEN.
143
THE GARDEN.
" This is an art
Which does mend nature : change it rather ;
The Abt itself is Natuke." — Shakespeare.
but
A NEW DOUBLE POINSETTIA.
Every oue familiar Tvith plants knows the Poinsettia pulclier-
rima. Botanists call it Euphorbia ; but it will probably retain
the old name of Poinsettia among gardeners. In this plant the
inconspicuous flower-clusters are surrounded by several floral
leaves or bracts, each 3 or 4 inches in length, and of the most
intense scarlet imaginable. When we say that this new Poin-
settia has not only the original series of bracts, Ijut that the
centre, ordinarily occupied by the flowers, is filled up with
hundreds of smaller bracts upon short stems, diminishing in size
until the smallest are only
an inch long, florists will
see that hero is a novelty
indeed. This remarkable
plant was discovered by
the indefatigable collector,
M. Roezl, who found it in
a small Indian village in
the Jlexican State of
Guerrero in May last. He
modestly says that no
botanist or florist would
believe his description of
this magnificent plant ; but
he has brought dried speci-
mens, which were examined
by the editor of the Ameri-
can A(jriculturisf, who says
that M. Roezl is within
bounds when he states
that the " flower-cluster "
is often 14 to 18 inches in
diameter and about 6
inches high. M. Roezl
states that the smallest
bracts are scarlet tinged
with violet, and that the
flowers in Mexico last
from December until
April. The original Poin-
settia is a brilliant plant,
with the leaves near the
flowers taking on aU the
delicacy and brilliancy of
petals, and we now have a
sport in which the flowers
themselves are superseded
by clusters of bracts,
making it about as dif-
ferent from the normal sort as a Cauliflower is different
fi'om a Cabbage. In oui* reduced engi'aving we can only
give a general idea of a cluster, but a careful examination
of the dried specimens shows it to be no exaggeration.
This will certainly take a high rank for warm con-
servatory decoration, especially as it holds its colour — we
can hardly say bloom — so long, and for florists and bouquet-
makers the clusters of small and brilliant bracts will be
invaluable. The large bracts of the old sort can only be used
in large bouquets and decorative pieces, while this will allow
the same brilliancy to be imparted to smaller work. A house
filled with the ordinary Poinsettia in full perfection fonns a
gorgeous display of colour, and we can hardly imagine the
brilli.ancy that would be presented by an equal number of this
new kind. -The small stock of the plant is in the hands
of Mr. J. Buchanan, of New York, who will no doubt
send it out ere long. Our illustration is from the American
Agriculturist, there being as yet no plants or dried specimens
in this country.
New Double Poinsettia,
HORTICULTURE IN THE MIDDLE AGES.
In a paper read by M. le Comto do Gomer before the Acadomie of
Amiens, the following outline of the condition of horticulturo in the
Middle Ages is deserving of some notice. In those days gardening
appears to have been chiefly confined to the culture of vegetables
and fruit, the commencement of floriculture to any noticeable extent
dating from a much later period. After some preliminary remarks
on agricultm-al matters, M. le Comte says : — " Without going further
than France, if we examine into the state of horticulture as it was
practised in the time of Chai-lemagne, we shall find in the records,
which are known as the ' Capitulaires,' an enumeration of the
useful plants which the Emperor wished to see grown in his gardens.
Amongst them are most of the vegetables with which we are now
familiar in our kitchen gardens, such as Fennel, Chervil, Garlic,
Parsley, Shallots, Onions, Cress, Endive, Lettuce, Beet, Caljbage,
Leeks, Carrots, Cardoon, French Beans, Broad Beans, Chick-Peas,
and Lentils. In the thirteenth century all sorts of vegetables were
known under the common name of ' aigrun,' under which wero
included Oranges, Citrons, and other acid fruits. Saint-Louis added
to the list Nuts, Walnuts, and Chestnuts, and when the guild of the
fruiterers of Paris received
their charter in 1608, they
still bore the designation of
' sellers of fruit and aigrun.'
In the thirteenth century a
species of Melons, known as
Pompons, was much grown ;
and Langiiedoc was famous
for its Sugar- Melons, which,
according to Charles Etienne
and Liebaut, were so named
because the cultivators
watered them with sugar or
honey and water. Amongst
Cabbages, the most cele-
brated was the Chou do
Senlis, the leaves of which,
says an old author, e.xhaled
a more agreeable odour than
Musk and amber. This
species appears to have
perished when the aromatic
herbs, which were so much
in request in the kitchens of
our ancestors, fell into dis-
repute and ceased to be ex-
tensively cultivated. The
chief favom-ites amongst
these herbs were Marjoram,
Caraway, Basil, Coriander,
Lavender and Rosemary. The
Cucumber was also cultivated,
and Lentils were pretty ex-
tensively grown, but these
were not in such high favour
as the smaU Beans which
were used at entertainments
of the first class. Peas in
the sixteenth century were
considered a royal dish.
Turnips and Lettuces were
much grown ; among the
latter the most esteemed was the Romaine (or Cos), which owes its
name to the cu'cumstance that the seed of it was sent from Rome
by Rabelais, when he was living in Italy with Cardinal du Bellay, in
1537. Western Em-ope was originally very poorly supplied with fruits.
Most of the kinds which are now grown were introduced from Asia
by the Romans. Tho Apricot was brought from Armenia, the Cherry
from the northern pai'ts of Asia Minor, the Pistachio tree and the
Plum from Syria, the Peach and the Walnut from Persia, the Citron
from Media, the Filbert from Pontus, the Chestnut from Catana, a
town of Magnesia, and the Almond from various parts of Asia. The
Pomegranate, according to some authors came from Africa, according
to others from the island of Cyprus ; the Quince from near Cydon, a
town of Crete ; while the Olive, the Fig, the Pear, and the Apple
were aU introduced from Greece. We learn from the ' Capitulaires '
of Charlemagne, that almost all the fruits above-mentioned were
grown in the gardens of that monarch, and that even at that early
period many varieties had been produced in the course of cultivation.
Amongst them, however, we do not find the Reine Claude or Green,
gage, nor the Bon Chretien Pear, a variety first presented by Saint
Fiancjois dc Paul to Louis XI."
144
THE aAEDEN.
[Aug. 23, 18?3.
NOTES OF THE WEEK.
Ouii seedsmen must not be surprised if they receive orders
from Franco for Potatoes with strange names, as we find in a very-
good book on Parisian market-gardening a laudatory allusion to an
old friend, which is described as the " L' Abstone Quidney !"
The fine little bit of " carpet " and sub-tropical bedding in
front of the gardener's lodge in Kensington Gardens is now well
worth a visit from all interested in bedding arrangements.
Lauue quantities of Greengage Plums (Reine Claude) are
now being sent to Covont Garden Market. This is one of the finest
of all fruits for preserving, and appears to be tolerably plentiful and
reasonable in price this season.
The Peach gardens in the neighbourhood of Montreuil are
just now in excellent condition, and well worth a visit, either from
a cultural or commercial point of view. In the grounds of M.
Chevalier, more especially, the culture of the Peach for market
purposes is carried out to perfection ; the healthy well-trained trees
being covered with an abundance of fine fruit.
The splendid collection of Agaves, Fourcroyas, and Bes-
chornerias, belonging to M. De Jonghe Van Ellemeet, will be sold
by auction on the 22nd of next month, at his chateau of Overduin,
Oostkapelle, lez Middelbourg, in the province of Zeeland, Holland.
The collection contains 318 specimens of all the known species of
the above-named plants, some of the Agaves being of unusually
large size.
The Paris markets are now well stocked with fruit,
consisting of Chasselas Grapes of an amber colour tinged with pink.
Figs, Rock Melons, Peaches, Pears, and Apples. Vegetables are
both plentiful and well grown ; they consist of Lettuce, Chicory,
Radishes, Turnips, Black Spanish Radish, Spanish Haricot Beans,
French Beans, Brinjals or Aubergines, and Vegetable Marrows and
Gourds. Radishes and Endive are as crisp and as fresh as in the spring.
We have received from Mr. George Cooling, of Bath, speci-
mens of a seedling Apple, which promises to bo an acquisition in
the way of an early table variety. It is handsome in shape, which
is not unlike that of the Nonesuch, but it is considerably earlier
than that sort ; it is of medium size, very prettily streaked with
red, and is reputed to be a sure and heavy cropper.
At a late meeting of the California Academy of Natural
Sciences, Dr. Kellogg said he had just returned from under the
shadow of the finest evergreens ever grown. He hoped the secretary
would record the fact that there were in California golden Chestnut
trees (Castanea chrysophylla) from 100 to 200 feet high, 4 to 6 feet
in diameter, and with a clean trunk of from 50 to 70 feet.
One of the tanks in the Jardin des Plantes at Paris is
literally golden with the lovely blossoms of the Limuocharis
(Hydrocleis) Humboldtii, and its bright-looking leaves form a
floating carpet, of the richest green, on the surface of the water.
With us, this fine water plant is generally kept in stoves, or, if
outside, in artificially heated water ; but at Paris it has no such
advantages, thus indicating that it is much more hardy than people
generally suppose it to be.
The neat examples of Standard Hibiscus plunged out in the
gardens of the Tuileries, at Paris, are now flowering freely, as are
also fine plants of Pomegranates in large tubs. A magnificent pair
of Paulownias in the Jardin des Plantes are also very interesting,
being heavily loaded with clusters of pale green fruit, which, at
some little distance, look Uko bunches of Muscat Grapes. One of
these trees is a perfect specimen 30 feet or more in height, and well
covered with fresh green foliage.
Mr. Smee's letter in the Times, on the subject of " Sewage-
Grass," has called forth replies from a number of gentlemen, whose
expeerince quite disproves the conclusions at which Mr. Smee has
arrived. The aggregate of the evidence on the other side goes to
substantiate the fact that sewage, when properly applied, not only
produces excellent crops of gi-ass, corn and vegetables, but that it is,
also, not in the slightest degree injurious in any respect. On the
other hand, as Mr. J. Bailey Denton well remarks, " if the land was
'flooded' with sewage — sewage containing the germs of disease —
and the growing gi-ass was then partially covered with it, so that the
diseased matter could adhere to the blades to be swallowed by the
cows when they consumed the grass, it is quite within the range of
possibility that the productions of a sewage farm may be infectious,
just as the grass of an ordinary farm coming in contact with the
same matter would be ; but, in the absence of these conditions, the
chances of their being so are as remote in the one case as in the other.
In all properly-conducted sewage farms care is taken not to ' drown '
the land, but simply to give it as much liquid as it ivill absorb, and
no more. By this means vegetation is best fed, and the sewage itself
purified, without its coming in contact with any other part of the
plant than its roots." It remains for Mr. Smee to consider whether
he has not been too precipitate in delivering an ex cathedrX judgment
on the question. For ourselves, we can only say that some of the
most delicious Strawberries we have ever tasted were grown this year
on sewaged ground.
The fronds of that handsome Fern, Adiantum Hendersoni,
described at p. Gl, Vol. IV.. of The G.vrden, are finely figured in the
May number of the Illustration Horticole.
The effect of Acer Nejundo variegatum, when contrasted
with dark foliaged evergreens, is just now very fine, and the plant
is also valuable for bedding and sub-tropical purposes.
Some idea of the estimation in which Mignonette is held by
the French may be formed from the fact that one nurseryman in the
Rue Montgalet sells about 40,000 pots of this plant every year.
Fi.owEitiNG Begonias, principally hybrids of the B. Saunder-
soni section, are largely used for bedding pui^poses in the Parisian
gardens. Many of the foliage kinds, of which B. Rex and B.
grandis may be taken as types, are also used with excellent effect.
Large quantities of the Mirabelle Hutive, or " Sugar Plum,"
are now being brought to the Parisian fruit market. It is a small
round fruit, of a pale yellow colour, covered with white bloom, and
often spotted with crimson on the side next the sun. When
thoroughly ripe it is very sweet, and is an excellent variety for
preserving.
A CURIOUS fact in natural history important to Tea planters
has been discovered — namely, that locusts will not eat Tea-leaves.
A Darjeeling paper tells us that very large flights of locusts recently
settled on the Tea gardens, reddening the surface of the ground by
their numbers ; but in a few hours they passed on, having devoured
every blade of Grass, but leaving the Tea bushes absolutely intact !
" The Grape harvest in France," says the Glohe, " promises to
be unusually fine this year. How large a share the Vineyards take in
the produce of the country, and to what an extent they form the wealth
of all classes, we may judge from the fact that there are 2,300,000
Vineyard proprietors in the Republic. In all the sunny land of
France there are only eleven departments which do not grow the
Vine, twenty cultivate Grapes for home consumption, and fifty -eight
for export.
A NEW square has just been opened in Paris, near the Rue de
Sevres, and named the " Square des Petits-Peres." It has been laid
out with the object of affording a cool and shady place of resort in
summer; and, to this end, the broad walks which surround tho
central space of smooth and verdant turf have been planted on both
sides with Plane trees. A border Gk feet wide runs round the square
inside the railings. This is planted with a variety of shrubs, inter,
spersed with flowering plants. Six fine Elms of large size, which
have grown for many years on the ground now enclosed, have been
preserved, and contribute in no small degree to the appearance and
useful purpose of the new square. It should not be forgotten that
this, like all other squares in Paris, and unlike any of our Loudon
squares, is open, in the most unrestricted manner, to all classes of
the public.
The causes of "Hay fever," so long a vexed question with
the faculty, are very satisfactorily explained in a recently published
treatise, entitled " Experimental Researches on the Causes and
Nature of Catarrhus sestivus (Hay fever or Hay asthma), by Charles
H. Blackley, M.R.C.S., England. By a number of experiments, in
all of which Mr. Blackley himself was the subject, and which are
detailed at length in the work, he has proved most conclusively that the
sole cause of " Hay fever " is the inhalation of the invisible floating
dust of the pollen of Grasses, &c., which in the Hay-making season
fills the air in and near Hay-fields. — " The pollen of a number of the
Grasses was first tried, and in every one of these trials this gave
distinct and unmistakeable evidence of its power to disturb the healthy
action of the respiratory mucous membrane. When a small portion of
pollen, just suflicient to tinge the tip of the finger yellow, was applied
to the mucous membrane of the nares, some of the symptoms of ' Hay
fever' were invariably developed, the severity and continuance of
which were dependent upon the quantity and upon the number of
times it was used. In an experiment made with the pollen of Lolium
italicum, the first sensation produced was that of a very slight degree
of anesthesia of the spot to which this had been applied. This was
followed by a feeling of heat, which gradually diffused itself over the
whole cavity of the nostril, and was accompanied by a slight itching
of the part. After some thi'ee or four minutes a discharge of serum
came on, and continued at intervals for a couple of hours. The
mucous membrane appeared to swell, and eveutually became so
tumid that the passage of air through the nostril was very much
impeded." We have not space to do more than direct attention to
this really original and instructive work, which efi^ectually disposes
of all other theories on the subject, and removes all uncertainty as
to the true cause of " Hay fever."
Aug. 23, 1S73.]
THE GARDEN.
145
THE GARDEN IN THE HOUSE.
A WELL-PROPORTIONED FLOWER VASE.
In choosing a vase, people are too apt to be misled by the
form and beauty of the objects before them, and to forget, or
at the least to think far too little of, their suitability for the
display of flowers to the best advantage. If glass vases are
coloured, the assortment of flowers that will look well in them
must necessarily be restricted ; while vases of clear colourless
glass and of white glass — technical!}- termed " flint " and " opal"
Fig. 1. — Convertible Dinner-table Vase (sectional view.)
. — present no limits to the variety of coloured flowers that can
be arranged in them. When vases are wanted for special
purposes, the question of proportion comes into consideration,
by which I mean not only proportion in the different parts of
Fig.
mode of fixing Brancli Vases.
the vase so as to ensure an elegant form in the unfurnished
vase, but also proportion in reference to the size of the table
upon which it is to be used, and to the size of the other objects
which are to occupy the same table. There are some forms of
vases that look well in a drawing-room, which are quite
tinsuitable for a dining-table ; on the other hand, there are
very many beautiful forms of dinner-table vases now to be had
in the glass shops, not one of which, that I can remember,
would be out of place in a drawing-room or boudoir ; in short,
if a vase is really suitable for a dinner-table, it is sure to bo
fit for any other tabic or place of corresponding size.
The accompanying sketches will illustrate the subject of
proportion between the different parts of a vase. Pig. 1 gives
a sectional view, and shows only two of the six brauch-
vases, of which flg. 2 gives a plan. The form is one of the
latest introductions, aud is not yet very common. But if
those who possess it will compare their vase carefully with
these sketches, they will find many points that do not
correspond. The general arrangements are the same ; the
difference is in the proportions. The pedestal is .5 inches
high, and the central trumpet, being 17 inches, makes (when
screwed into the pedestal) the whole height of the vase to be
22 inches. The top of the Inunch-vasc, A, is 9 inches above
the table, and the lowest part of its supporting arm descends
to 85 inches from the table ; its rim is Si inches across, and
its edge is Si inches from the central tube. The top of the
branch-vase, b, is 7 inches, and its lowest point 2^ inches,
above the table ; its rim is 3 inches across, and its edge is
2 inches from the central tube. Having had one made of
these proportions, and used it frequently, I can speak
confidently of its superiority over the other kinds of this
form of vase. These sketches will also serve to illustrate the
subject of convertibility, a very important one to those of
limited means and limited accommodation in the glass-
cupboard. The plan shows that there are six branch-vases, three
of A, and three of b, and they are there arranged alternately.
But from the nozzles of the branches being all of one size,
it is clear that these branch-vases may be re-arranged iu
various ways, according to the kinds of flowers and foliage
available, and according to the position which the vase is to
occupy. Thus, if it is to go in the centre of a table, you must
either use three or all six branches, and if you use only three,
then they must be all alike, for it would destroy the symmetry
of the vase to use two of a and one of b. But if you want
to use it upon a side-board, where it only requires to be
" dressed to one face," you have then the option of employing
either six, five, three, or two branches at a time. If wanted
for a mantel-piece or shelf, it would probably be found best
to use one of b Ijetween two of a, which would bring the
three vases nearly in a straight line. For a still narrower
place, a pair of either a or b, placed on opposite sides of the
central tall vase, would be the best arrangement.
This vase was made for a small dinner-table, either round,
square, or oblong, suitable for a party not exceeding eight
in member. It is a great favourite with me, principally
because it can be easily and quickly dressed, and requires only
a very few flowers, a dozen fronds of Maiden-hair, some
pieces of Grass, and a spray of some graceful climber, to
produce a pretty light effect. W. T. P.
Remove the Flowers. — All lovers of flowers must remember
that one blossom allowed to mature or "go to seed" injures the
plant more than a dozen buds. Cut your flowers then, all of them,
before they begin to fade. Adorn your room with them ; put them
on your tables ; send bouquets to your friends who have no flowers,
or exchange favours with those who have. On bushes not a seed
should be allowed to mature.
Flowers in Mexico. — One thing which strikes one pleasantly
in Mexico is the wonderful abundance of flowers. AH the year
round crowds of Indians sit at the street corners in the early morning,
making and selling for a real (6d.), bouquets which in Loudon or New
York could not be got for a guinea. Roses, Verbenas, Heliotropes,
and Carnations grow like weeds ; and, besides the made-up bouquets,
the Indians bring down packs, on their hacks from the mountains, of
the Plor de San Juan (Bouvardia), a flower like a white Jessamine,
and for a quartilla (lid.) you can buy an armful ct it, which will scent
a'whole house for a week. Our rooms were always fragrant with
the bouquets which came in fresh every two or three days, and some-
times round the hanging baskets in the windows a lovely humming,
bird would hover, and dip his long bill into the flowers for honey.
Colouring Flowers by Chemical Means.— The American Nafuralisf gives
an abstract of a paper by E. Puscher on this subject. The flowers are to be
placed in a glass funnel, which is inverted over a plate containincj a few drops
of sal ammoniac solution. After a few minutes most blue-violet or bright
carmine-coloured flowers change to green, dark carmine flowers become black,
white change to sulphur-yellow. The flowers, plunged into fresh water, retain
their newcolours for 2 — 6 hours, and then lose them.
146
THE GARDEN.
[Aug. 23, 1873.
THE FRUIT GARDEN.
GRAPE GROWING AT THORESBT.
Vines, like sentient creatures, have their lilcings and dislikings ;
one variet}- doing splendidly in one place, and another in
another place; and yet, 'if each of these places vrere scanned
critically, we should, in all proljability, find some varieties
that refuse to grow in them at all, or at least not so as to be
considered "a success." At the present time, that much-
abused Grape the Madresfield Court may be seen at Chats-
worth bearing 6 and 6 lb. bunches, and the Mrs. Pince, Black
Muscat, equally good; and yet in a note from perhaps the
best Grape authority in the country I read, '• out of more
than a thousand Vines sent out this spring, I have not sold
half a dozen of either Mrs. Pince or Madresfield Court."
Mrs. Pince, properly grown, is unquestionably the finest-
flavoured winter black Grape we have, and the best keeper.
Of this, I think, there can be no question ; but some one may
exclaim, " It won't colour ! " Won't it ? Grow it properly and
there need be no complaint on that score. Another noble
Grape is Melville's Muscat Champion, sent out by Messrs.
Vcitch; but because it is not black it also is not in favour. Why
not on the same score exclude Grizzly Frontignan, Purple Con-
stantia, and many others? If the matured colour of a good
Grajje is red or purple, why grumble because it won't come
black ? Speaking of the caprices of the Vine, we know that
the Black Muscat, or more popularly the Muscat Hamburgh,
is not to be depended upon when grown on its own roots ;
but, when grafted on the Hamburgh, it succeeds perfectlj",
especially on the red sandstone formation. Few would suspect
the hard}' vigorous Alicante of the same caprice, yet at
Thoresby Park, where Grapes are admirably grown, on its
own roots it positively refuses to grow at all ; but when
grafted on the Black Monukka it produces bunches such as
are rarely seen. The soil in that part of Robin Hood's
hunting ground, though rich, is very light. Vines grow
well in it for a few years, but, after bearing half a dozen crops,
are worn out. The success of the Alicante, as above stated,
prompts Mr. Henderson to use the Black Monukka generally
as a stock, and in renewing his next house he intends to graft
all the varieties on it, and I predict he will do so with success.
A friend suggests that the Mustang or wild Grape of the
Texan prairies, would be worth importing for the same
purpose, and it is more than probable he is right. There it
scrambles from tree to tree in uncontrolled luxuriance. The
success of the Alicante at Thoresby is a fact worth marking,
especially by those who have light soils to contend with. The
ruinous effect of sheet-glass, as used at Thoresby, is something
lamentable. Where they are not shaded, the Vine leaves are
the colour of brown paper and completely dried up ; and a
superb lot of Pines, just pushing up for winter use, are quite
disfigured from the same cause; indeed, so convinced is
Mr. Henderson of the impropriety of using this glass that he
is now permanently frosting it with a preparation of sugar of
lead, oil, and "dryers." Pines at Thoresby are superbly grown,
the fruiting plants for next season being more like young
Aloes than Pine plants as they are usually seen ; in fact, every
plant is a specimen fit for any conservatorj'. With these facts
before us, and the further fact that where the experiment has
been tried for neai'ly twenty years. Grapes colour better under
patent rough plate than under sheet glass, it behoves people to
pause before tliey use the common kind, especially as, in these
times of dear fuel, it is important to know that strong glass
will be found .x to 7" warmer than the common kind, and yet
is not dearer. N.
THE GOLDEN CHAMPION GRAPE.
JIr. Fish's critique on this Grape (see p. 134) is very severe. If
yon will examine and taste the few berries which I send j-on from the
Tineries of Mr. W. Newton of this place }-oa will see that it is
possible to grow the Golden Champion, so that it will shrivel instead
of rot. The Golden Champion, like some other of the new Grapes,
is the victim of bad gardening. It requires peculiar treatment, and
no one appears to have taken the trouble to discover what that
treatment is. The Champion, like its parent the Canon Hall
Muscat, is of low niaturativo force, or, in other words, it makes
gross growth, and our summers are too short to enable it to
thoroughly ripen its wood. The consequence is immature shoots
and a gross plethoric growth without the force necessary to complete
maturation. In the same house with the graft from which the fruit
sent was taken is a Vine of the Golden Champion on its own roots,
and the Grapes are worthless, but the fruit sent was cut from a
gi'aft on the Raisin de Calabre, and what in point of colour, finish,
and flavour can be more complete ? The berries are not large, but
for quality and finish they are superior to the best I have ever seen
from Mr. Thomson himself. I therefore conclude that this Grape
wants cultivating, and no doubt with its grossness subdued, thorough
maturation of the wood ia the autumn, and Muscat treatment it may
yet become a useful Grape, as it undoubtedly is a most exquisitely
flavoured one. As a means to that end Mr. Xewton has supplied me
with the first fact, and he has suggested that even double or treble
grafting upon the Raisin de Calabre might be further beneficial. Of
the influence of stock upon scions we have instances in other
fruits, and in some Grapes, as for example the Black Muscat upon
the Black Hamburgh. William P. AiUES.
Neivarli, Notts.
Influence of the Stock. — A writer iu a late article alleges
that '■ It is a stated fact that the stock has no influence to change
the fruit borne by grafts." Is it so ? In an old orchard we have a
favourite Apple called Pomme Royale. It ripens in October, is
inferior in size, slightly acid, green, tender, and juicy, and of
exquisite flavour, relished by everybody. Forty years ago, perhaps,
scions were cut from it and inserted in three fully.grown seedling
trees. The natural fruit of the first was a small juicy russet,
exclusively sour. That of the second was a larger Apple, partially
red, not quite as sour as the first, and bitter to the taste. The third
tree produced a sweet Apple, of pale green colour, dry, and corky.
When the grafts came to bear, fruit from the first compared
favourably with that of the tree from which the scions were taken.
That from the second tree was not as good, and would be sometimes
slightly tinged with red ; yet it was tolerable. The third tree pro-
duced larger and fairer fruit than either of the others, but it was
hard, tough, and dry as compared with the true kind, and never
gave satisfaction. Each of the tlu-ee was unmistakeably Pomme
Royale, but they differed widely in quality, which we could account
for only on the theory that the stock does affect the fruit. — W. B. P.,
iii "Neiv York Trihune."
Grape Failures. — Please inform me if I have overcropped my.
Tines. I planted two-year-old caues early in the spring of 1S71,
and they made very good growth ; but I did not let them fruit the
first season in 1872. They made very good growth, and I allowed
them to carry each about two or three branches. I pruned them on
the spur system, and this }-ear I thought they would each be able to
carry from ten to thirteen bunches. They are now beginning to
colour ; but the berries are very small. Is overcropping the cause ?
■ — A SuBSCKiBEK. [As your Vines grew well the first and second
years, and carried little or no fruit, they should certainly have borne
" from ten to thirteen bunches" this year — and finished them off
well — unless the bunches are unusually large. You do not give the
length of the bearing rods, and you have omitted to state what
varieties you grow. We can onlj- surmise that the berries are
Btoneless, or not thinned enough ; or, that the Vines have received
some check at their roots, through want of water or some similar
cause. You had better examine the berries, and if the seeds are
full-sized and hard, the evil must be at the roots. Had the crop
been too heavy, it is more likely that the beiTies would not have
coloured well, than that they would not have swelled to their full
size. Examine the border. — J. S.]
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
Strawberries in Orchards.— It is the practice about San Jo?t^, in California
to grow Strawberries in orchards. The berries in this sunny climate are
generally (piite as fine in the orchard a^ on open ground. The only question
seems to be as to how the trees' are affected by such culture, and on this point
there seems to be quite a diversity of opinion among gardeners.
Fruit Crops in Yorkshire- — In this district some common sorts of Apples
are plentiful, but choice kinds are scarce. Of Apricots we have a sprinkling.
Plums on some trees are good. Orleans and Victoria being the best ; Pears ou
walls are thin, and we have none on espaliers and standards. Dessert Cherries
are scarce, but Morellos are good both on walls and pyramids, especially on the
latter; and small fruits of all sorts are abundant and fine, particularly Straw-
berries and Gooseberries. Peaches in the garden here are excellent ; we have
them on three different walls, and in all cases we have fine crops ; wo thinned
off enough for half a dozen crops, and the only protection which they received
was that of hen-ing nets two or three times doubled, yet the trees had plenty of
green leaves on them at the end of last November. — H. C, Grimston Park^ Tad^
caster.
Aug, 23, 1873.]
THE GARDEN.
147
THE GARDENS OF ENGLAND.
Ferns along passages in greenhouses at Combe Abbey,
COMBE ABBEY.
Some time ago wo published an account of the gardens at Combo
Abbey, and now follow it with a plan of the kitchen garden
and its surroundings (see p. 14'0), and two other illustrations.
The portion of the neatly-covered Peach-wall shown will bear
evidence to more successful Peach-culture than we often see m
the open air now-a-days. The mode of training of these
Combe Abbey trees is neat and peculiar ; but there is not
much of impoi-tance in that.
The training of all the branch-
lets aljove the main shoots is
supposed to facilitate the up-
ward and equable flow of the
sap ; but there is no evidence
that it does so any better than
when the branchlets spring
from both sides of the branches.
The cordons trained in a similar
fashion in the long house at
Chiswick are certainly no better
in any way than hundreds we
have seen trained herring-bone
fashion. It is not to training,
but to want of protection, we
must look for an explanation of
our failure with the Peach in
the open air. One might as
well expect to ripen Muscats on
the bog of Allen as hope for the Peach to attain perfection with
the treatment it often gets on walls. It is tathe perfect exposure
of these trees to every rapid change of weather, to our hardest
frosts, and to blossom-destroying sleety rains, that freeze as soon
as fallen, we must trace the miserable condition or the death of
the trees. On the other hand, we have evidence here and
elsewhere that, by properly protecting the wall in spring by a
wide coping, or in any other simple manner, we may obtain as
fine fruit as in any country in the world. It is to be regretted
that the culture
of such a noble
fruit in the
open air does
not progress in
consequence of
leaving the
trees so unmer-
cifully exposed
in spring — and
in winter also ;
for it should be
borne in mind
that the Peach
tree often
perishes from
cold long before
either bud or
blossom opens,
and this in
countries where
it thrives as a
standard tree —
as, for example,
this year in
Michigan. "With
reference to the
form here
adopted, it is doubtful, very doubtful, if any form that takes
a long time to establish is the right one for the Peach.
Certainly we should prefer some simple erect-growing form,
by means of which the wall could be covered in three, or at
most in four years.
The small illustration showing the way in which Ferns are
grown beneath the benches and along the passages in the
gardens at Combe Abbey deserves notice. It is a very simple
mode of growing many species of Fern useful for cutting, and
they serve to soften down the usual harsh artificial look of the
houses in a very effective manner. Wo do not see enough of
this happy embellishment of objectionable surfaces and
positions. It may be laid down as a general principle that
one may obtain ornamental plants wherewith to embellish
every kind of earth-surface that exists. Evci'y day one may
see " rockeries " in which the steps, &c., look as harsh and
bare as a new brick wall, yet in the angle formed by each step
a little colony of the loveliest Violets and other Alpine flowers
would grow joyously in the gravel. The very harsh earthless
walls may be jewelled with the brilliant flowers. But, above
■ all places, every open surface
in the greenhouse or stove,
straotures in which conditions
favourable to plant-life so often
exist in perfection, may l)e
easily covered with plants. We
hope, therefore, that this
charming phase of wild garden-
ing so well shown at Combe, .is
regards Ferns, will become
popular, and that we may see a
little less of the harsh red pot
and a little more of free nature's
grace iu our hothouses and
other places in our gardens
than we have hitherto done.
Having before referred to the
excellent systems of cultivation
which our choicest fruits
receive here, we must not go
over the same ground again; but may remark, in passing, that
fine as is the arrangement of the kitchen and fruit gardens,
hothouses, &c., the placing of the wholo in the midst of the
pleasure-grounds, and so near the mansion, was a radical
mistake in design.
.~-,Mi^
Portion o£ the Peach wall at Combe Abbey.
Growing Mushrooms on open Lawns. — In dry positions,
and in loamy soils, Mushrooms may be grown with advantage in
open situations on
lawns. The spawn
should be in-
serted as follows :
— Take a sharp
spade, force it
into the ground
2 or 3 inches,
and withdraw it
without disturb,
ing the grass ;
then place it at
one end of, and
at right angles
with the first in.
cision, and force
it into the soil
in a similar man-
ner, bending the
handle back-
wards until an
opening is made
sufficiently largo
to admit a piece
of spawn of about
an inch square.
When this is in.
serted, the spade
should be with-
drawn, the turf
allowed to fall in its place, and firmly trodden down with the foot ;
the latter is an important part of the operation. The months of
July and August are suitable for performing this operation. The
pieces of spawn may be inserted, say at a yard apart. In soils
and situations which are naturally wet, this plan would not bo
successful. When the spawn is found abundantly in an old Mush-
room-bed, or runs freely through an old heap of stable manure, is the
time to secure it for this purpose, or it may be bought iu the usual
way in the brick form and broken into snitable-sized pieces, as
mentioned above. — E. H.
148
THE GARDEN.
[Aug. 23, 1873.
LONDON MARKET GARDENING.
TOMATOES.
The large red-fruited sort is the only kind cultivated iu
market gardens, and I do not think that growers for market
will be easily persuaded to exchange it for any of the so-called
novelties that have lately appeared among Tomatoes. No !
Market gardeners only grow what they are pretty sure will
prove remunerative. Early in spring the seeds of the large
red kind are sown broadcast in a frame, set on 18 inches in depth
of fermenting manure, over which 6 inches in depth of light
soil has been placed. In severe weather the frames are
protected at night by means of a covering of litter placed
over the sashes, but this is removed in the morning when a
little air is given. It is advisable to have the young plants as
strong, healthy, and stubby as possible ; and, in order to
secure this, a gentle bottom-heat and plenty of ventilation are
necessary. Soon after germination they ai'e thinned a little,
and, when they are about li- or 2 inches high, they are
pricked out into 4 or 6-inch pots, two plants being generally
put into each pot. Frames are sometimes prepared for these
as follows : First a foot in depth of fermenting manure is
put together in the form of a Ijed, on which is placed 8 inches
in depth of soil, and in such beds pots filled with mould are
plunged up to the brim. The plants are then dibbled into
the pots, and the frames shut up and kept close for a time,
until fresh root-action has taken place. They are afterwards
kept freely ventilated until May, when the sashes are entirely
removed during the day, and only replaced and lifted up at
night or in wet weather. By planting time, which is the last
week in May and first fortnight in June, the plants are
thoroughly hardened off, although still unable to endure even
a slight frost.
In market gardens. Tomatoes are seldom planted against
walls, as is done in private establishments ; a warm situation
convenient to water is, however, selected for them, and in such
positions they produce abundance of fine large well-coloured
fruit. The earliest planted ones are generally put in the most
favoured positions, such as a warm border, or on either side of
" spent " Mushroom ridges where they are well sheltered. If
planted too early they are liable to be cut down by late frosts, in
which case entire removal and replanting is the safest remedy,
but if the damage be not too great the sound e3'es will produce
shoots, that will cari'y heavy crops. The second or main plant-
ing is made on a more open, yet warm quarter, in rows about
3 feet apart, and the plants are set the same distance asunder
in the rows ; indeed 3 feet is a universally recognised distance
at which Tomato plants should stand apart. In some cases
a trench is thrown out 18 inches deep and 3 feet wide, and a
foot in depth of fermenting litter is packed into it and covered
with soil. On these trenches, which are 3feet asunder, are planted
two rows of Tomatoes only 18 inches apart, but the plants in
them stand at the usual distance apart and alternate one with
the other in the different rows. After planting, if frost is
apprehended, an inverted pot is placed over each plant at
night until all danger is over. A mulching of decayed manure
is generally put over their roots, and as they advance in growth
little earth basins are drawn up to them with the hoe for the
retention of water which is given to them liberally. Stakes four
feet long are inserted beside the plants, and to these they
are tied with matting as growth advances, taking care to
keep the shoots on the sunny side of the stakes. To such as
were planted against Mushroom ridges, stakes are, of course,
unnecessary, as the shoots are pegged to the ridges, on which
they thrive well. One of the most importauts points in
Tomato growing is timely stopping of the laterals ; indeed, on
this alone the amount of produce greatly depends. Some
growers retain only one rod to each jilant, others two, and a
few three, but none exceed that number. Every other lateral
is pinched or rubbed off as soon as it appears, and when three
good clusters of fruit on each plant have set, the point of the
shoot or shoots is nipped out, so as to induce mcreased bulk
in the fruit. If the amount of foliage be too great it is reduced
by removing some leaves wholly and by cutting off the half of
a few more, but sufficient must be retained to enable the plants
(o perform their proper functions, and to shade the fruit s whilst
they are swelling. As soon as the fruit has attained its full size
the leaves may be turned aside so as to expose it to the sun,
by which means it ripens more readily and is of a better colour
than when shaded. The ripe fruits are generally picked off
twice a week, leaving the greener ones a little longer so as to
mature themselves, but should frost come, all fruits are jiicked
off and spread out on hay, in a frame under sashes where they
eventually become red.
The amount of fruit borne by a patch of Tomatoes in a
well-managed market garden is really wonderful. I have
seen in the vicinity of London this crop in some private
gardens and under good circumstances, provided they had
been taken advantage of, in very bad condition ; while in
market gardens close at hand the same crop was in a most
flourishing, healthy, and fruit-beariug state, simply because
the latter had received unremitting attention in the way of
pinching oft' laterals and leaves, timely stopping of the leading
shoots, judicious cropping in the way of bulk and quantity of
fruit, and plenty of nourishment by means of frequent sup-
plies of pure water and occasional applications of manure-
water when convenient, to which were added mulchings, and
frequent hoeing of the ground. Tomatoes may follow the
winter and spring frame ground, and be off the ground in time
to make room for the same the succeeding winter. If in .any
other position, the ground, after the crop has been removed,
may be manured, trenched, and ridged, a preparation which
will admirably suit early Cauliflowers. W. F.
USES OF TOMATOES.
Nowhere are Tomatoes more largely used than in Amerira,
where they are universally popular, both raw and cooked ; but
greater quantities are jn'obably eaten raw than in any other
way, and the manner of dressing them varies greatl}-.
Some persons use only vinegar and salt ; others vinegar, salt,
and oil ; while others prefer sugar and cream, as for Straw-
berries. We prefer them with a salad dressing, prepared with
raw eggs, mustard, oil and vinegar, salt and pepper, or with a
mayonnaise dressing, such as is used for lobster and chicken
salad. Tomatoes should always have their skins removed by
pouring boiling water over them, and, after being cut in thin
slices, should be placed upon ice to make them crispy cold.
If eaten in a tepid state, their fresh flavour is much injured.
The salad dressing should also Ije served in a separate dish, and
served as pudding sauce or gravy. Tomatoes, to be eaten raw,
should always be of the finest qualitj', as their superiority is
more readily discerned than when cooked. It is difliicult to
spoil Tomatoes, even if badly cooked, provided that bad butter
is not added to them ; but one can change the modes of cook-
ing them so as to provide a pleasing variety. The following
American modes of cooking them may be useful : —
Stewed Tomatoes. — Select very ripe Tomatoes, skin and
slice them, rejecting the hard parts. Put them in a porcelain
saucepan, with a little salt and pepper, and simmer for one
hour and a half. Add apiece of butter, or two teaspoonfuls of
beef, mutton, veal, or chicken gravy. Toast a slice of bread,
cut it into inch bits, and put it in the dish in which the Tomato
will be served, turning the contents of the saucepan over it.
Aniithi-r Waij. — Take one dozen good-sized Tomatoes, skin
and slice them ; put them in a saucepan and boil for one hour ;
season with pepper and salt, then strain through a sieve, put
back into the pan and add two well beaten eggs. Stir rapidly
for five minutes, then turn out .and serve. This is very
delicious as an accompaniment to roast beef or mutton.
Baked Tomatoes. — Select thoroughly ripened fruit, cut
them iu halves ; sprinkle over the cut half with bread crumbs,
sugar, salt, pepper, and butter. Place them in a baking pan
cut side upwards, and bake in an oven for two hours. Serve
on a platter, garnished with curled Parsley.
Baked Stuffed To^iatoes. — Select very large-sized Trophy
Tomatoes, and cut out a space at the stem end, taking care
not to break the outer skin, fill up this cavity with a stuflSiig
of bread rubbed through a colander, butter, salt, pepper, and
a little sugar; put back the stem end, which should have been
cut out in a circular form, carefully, so that it will fit in closely;
]ilace the Tomatoes in a baking pan and bake for one hour.
If well managed they can be made to retain their shape.
To Beoil Tom-WOES. — Broiled Tomatoes make a delicious
Aug. 23. 1873.;
THE GARDEN
149
S -1
150
T^HB GAEDEN.
[Aug. 23, 1873
iish; select those that are not over-ripe, and cut them in
balves crosswise ; dip the cut side into beaten egg and then
into wheat flour, and place them upon a gridiron, whose bars
liavc been greased previously. AVhen they have become well
:3i-owned, turn them over, and cook the skin side until
thoroughly done. Then put butter, salt, and pepper upon tlic
;gg side, and serve upon a platter. •
Tomato Sour without Meat. — Take one dozen good sized,
fery ripe Tomatoes, skin and chop fine ; put into a soup
vettle, boil for ten or fifteen minutes, add a bit of salei'atus
IS large as a Pea, stir till it stops foaming ; turn in one pint
jf fresh sweet milk and three Boston crackers rolled fine ;
reason with salt and pepper and a good piece of butter ; boil for
ifteen minutes.
THE LIBRARY.
TRENCH HOME LIFE.*
Veis is a very remarkable book, showing, on the author's part,
iccurate observation, and much power of expressing it. It
3onsists of a series of essays on the Servants, Children,
Furniture, Food, Manners, Language, Dress, and Marriages
sf the French. These will show to most Englishmen who
read them a new and, as we think, in the main a true view of
French life, and one which cannot fail to bo of use in other
ways than in the weakoiiiug of national prejudice and vanity.
Our notions as to the life of the French are generally
ibsurdly wrong, and it was a happy thought of the author to
endeavour to dispel them. Look, for example, at the common
English notion that the French live for the most part in
restaurants. So untrue is this, that we have known French-
men who never in the course of their lives dined in a
restaurant, except when forced to do so in travelling ! Then,
again, there is the common notion that the French live on
kick-shaws and numerous messes so prepared as to beuni'ecog-
riisable. The opposite is the fact : at a private French table,
food of all kmds is generally served in the simplest manner,
and hashes and messes are not seen. Of subjects that
dii-ectly concern The Garden, there is little said, but there is
a curious statement in the essay on food as to the use made
of the despised Garlic in the south of France. Over this, the
uithor grows enthusiastic and even mysterious. Preparations
vivified with this root are, it appears, prepared with unrivalled
success by the brothers Eoubion, in the liesercc, at Marseilles.
'• There is but one word in English which describes the sensa-
tion of the traveller who eats there for the first time — that
word is revelation. New truths seem to be impai-ted to you as
you swallow, new objects and new theories of life seem to float
around you. Strange ideas come to you across the sea ; and
when it is all over, when, with a calm-bringing cigar, your
legs stretched out, you silently digest and think, with the
Chateau d'lf and the flickering waves before you in the moon-
light, you gratefully thank Providence for having led you
there. All this is the effect of Garlic, which acts upon you
like haschisoh. . . . The white fish on Lake Superior, the
prawns that get fat on the dead negroes who are buried in
the sea at Rio Janeiro, the canvas-backs in October at Balti-
more are all sweet to eat and to recollect, but they are pale,
indeed, by the side of Ailloli" (Garlic). The following extract
3n the use of herbs and tlsanr's is also interesting : —
The wise employment of herbs and of tisanes is universal. It
belongs to no province and to no department in particular ; it is
everywhere throughout the land. No salad is complete without its
fouj-niture, which consists of Chervil, Pimpernel, Tarragon, and
Chives— all daintily chopped up, so tlia,t their subtle perfumes shall
pervade the leaves of Romaine or of Lettuce. Scarcely a sauce is
possible without its " bouquet," which results from the distillation in
it of a little bunch of Parsley, Thyme, and Laurel. The water in
which fish is boiled is prepared beforehand by decocting the same
berbs in it. As for tisanes, their name is legion ; and though they
u-e, for the most part, rather medicinal than nutritive, they occupy
I sufficiently important place in the economy of French home life to
nejit mention here. The first and most notable of them is tineid,
nade of the dried flowers and young leaves of Lime trees ; then come
larsh Mallow, Violets, Apple, Cherry stalks, Orange Howers, Tuci-
»ge, Camomile, Ash leaves, Arnica, Molisse, Verbena, Fennel,
' " French Home Life." W. Blackwood & Sons.
Erysimum, Valerian, white Stinging Nettle, Ivy, Absinthe, Hop
blossom, and twenty others. Each substance possesses a special
merit of its own, and produces a particular effect. Some are stimu-
lating, some are soothing, some aid digestion, others bring about the
most odd results by their action ou our organs, one or two induce
sweet sleep and abundant perspiration. In every house in France a
stock is kept of these various ingredients, ready dried. When
wanted, a little handful is thrown into a teapot, boiling water is
poured over it, and in three minutes the gentle remedy is pre-
pared. It is almost pleasant to be ill in France, in order to make
acquaintance with such agreeable physic. The variety of substances
in common use is so considerable, that it implies an extent of know,
ledge of herbs and simples beyond what we have any idea of here.
This knowledge is insensibly acquired in early childhood from con.
stant contact and from constant use. Every French girl of ten years
old knows what is the right tisane to administer in a given case ; she
gives it to her dolls for practice.
As regards the consumption of vegetables in France and
England, we learn that each inhabitant of Paris consumes, on
an average, 300 lbs. of vegetables every year, while a Londoner
ouly consumes 141 lbs. in the same period. This fact may have
something to do with the freedom from stomach diseases
which the French certainly enjoy, as compared with the
English at home or abroad. It only remains for us to recom-
mend " French Home Life " to all interested in the subject.
ADVANCED TEXT -BOOK OP PHYSICAL
GEOGRAPHY.*
Tills excellent compendium of the numerous facts relating to
the very extensive subject of which it treats has been as care-
fully compiled as the author's well-known " Text-Book of
Geology," to which it forms an admirable companion volume.
From the chapter on the "Distribution of Life " we extract the
following : —
Admitting, however, in the fullest degree, the influence of heat,
light, moisture, and the like, in the distribution of vegetable life,
there still lies over and above them a primal 3.rraugement, by which
certain forms are naturallj' restricted to certain areas. This
arrangement, which is seemingly not dependent on climate (for the
plants thrive equally well when transferred to other areas), imparts
a certain physiognomy to these regions ; and thus botanists, entering
more minutely into the geographical aspects of their science, sub-
divide the earth into regions and provinces according to their pre-
valent floras. Such subdivisions lie beyond the limits of onr outline,
but the learner will readily perceive their bearings when he con.
siders — first, that some forms, like the Tea-plant and Camellia, are
peculiar to eastern Asia; some, like the Eucalypti and Casuarin^, to
Australia; others, like the Magnolia, to the southern latitudes of
North America, and so on : while, second, that every tribe of plants
has a special aspect or physiognomy, and where such tribes prevail,
that physiognomy will be imparted to the landscape. Wherever,
therefore, certain orders are peculiar, and a certain number of
genera and species prevail, this constitutes a botanical " region,"
such as the region of Saxifrages and Mosses, the region of Magnolias,
the region of Camellias and Teas, region of Palms, and so on —
making in all some twenty. four regions, into which the eai-th's
surface has been botanically divided. In like manner with aspect or
" physiognomy," as the Palm form, the Banana form, the Mimosa
form. Cactus form. Heath form, Grassy form. Willow form, &c. —
there being in all twenty-two such forms, which are readily distin-
guished even by the eye of the botanical observer.
WORKSHOP -APPLIANCES.!
This work, which is one of Messrs. Longman's valuable series of
"Text-books of Science," contains an interesting and exact descrip-
tion of the various tools employed in the working of wood and metals.
It explains very clearly the principles ou which the different imple-
ments are constructed, and supplies much valuable information as to
their use and proper keeping. The text is illustrated by 209 first-
class engravings. Any man who has the use of his hands, and wishes
to understand how to make the most of the power potential of any
tool employed either in iron or wood- work, will find these 307 pages
of well-digested information all he can desire.
* " Advanced Text-Book of Physical Gcofcraphy." By D.avid Page, LL.D.,
F.G.S. Second and Enlarged Edition. Edinbm-gh and London : William
Blackwood and Sons. 1873.
t *' Workshop Appliances, including Descriptions of the Gauging and
Measuring Instruments, the Hand-cutting Tools, Lathes, Drilling, Planing, and
other Machine Tools used by Engineers." By C. P. B. Shelley, Civil Engineer,
Honorary Fellow and Professor of Manufacturing Ai't and Machinery in King's
College, London, Longmans, Green, ,.<: Co. 1S73,
Aug. 23, 1873.]
THE GAEDEN.
151
THE INDOOR GARDEN.
UEOPEDIUM LINDENII.
This singular-lookinr; tcrrcstial Orchid -was found by M.
Liudeii ill shady woods in New Granada, at an elevation of
between 8,000 and 9,iM)0 feet, and where the annual mean tem-
perature is only a little over 56°. It was introduced into this
country nearly 30 years ago, but has never been cultivated
very successfully, having, iu many cases, been killed by
subjectins it to too much heat. It is easily grown, however,
if i:)laced in fibrous jieat and loam, in well-drained pots. A
layer of fresh Sphagnum should be encouraged to grow on
the surface of the compost, and, if plentifully supplied with
m.oisture, in a cool humid atmosphere, this by no means unin-
teresting Orchid will grow vigorously, and perfect its curious
flowers. In general habit the plant can scarcely be distin-
guished from the Peruvian Long-tailed Lady's Slipper (C.
caudatura), of which some consider it to Ijc only a monstrous
form. In their inflorescence the two plants closely resemble
Linden's Uropediiini.
each other, except that the Uropedium has no swollen pouch-
like lip, but in its place a petaloid appendage as long as
the petals themselves, and similar in shape and colour. It
first flowered iu Europe about 1853, with M. Pescatore, at
St. Cloud. Its blooms, which are prodixced in March or
April, last a fortnight or three weeks in beauty. F. W. B.
DRAO^NA AND COEDYLINB.
By Mr. G. J. BAKER. (Read before the Royal Horticultural Society.)
Theue are two genera of arborescent Liliaceffi which since the
beginning of the century have been distinguished by botanists by
universal consent, and which are well marked from one another
both by structural differences and by habit, which seem lately, so
far as nomenclature goes, to have drifted into a state of fusion in
our collection and trade catalogues iu a way that certainly would
be protested against if Lilies were either Ferns or Orchids. The
two genera to which I refer are Dracaena and Cordyline, some
members of which everyone knows, and everyone who has a con-
servatory cultivates. The Dragon tree of the Canaries is a plant
about which everyone has read, and the great Dragon tree of
Orotava, with a trunk 70 feet high and 50 feet in circumference,
which has an authenticated history going back to the commence-
ment of the fifteenth century, is a prominent item in every bead-roll
of vegetable wonders. Scarcely less celebrated, though of course not
known so long in Europe, is the invaluable " Ti" tree of the Polyne-
sian islanders, Cordyline terminalis. Its uses arc almost as manifold
as those of a Palm. In the Sandwich, Society, and Fiji groups it
serves largely for food. The tuberous root, which often weighs from
10 to 111 lbs., after being baked on heated stones, is said to closely
resemble stick-liquorice iu taste and sweetness. Bruised, mixed with
water, and fermented, it forms an intoxicating drink ; distilled, an
ardent spirit is readily obtained ; boiled before fermentation, a rich
sj-rnp capable of being used as sugar is the result. The leaves
furnish excellent fodder and are used for this purpose by European
settlers. It is often grown for the sake of its ornamental leaves j
and the stems stuck into the ground in a row, soon run up into a firm
fence for an enclosure. These are the two best and oldest known
members of the two genera. Now as to their botanical distinctions.
The structural difference between them is as follows : — In Dracoena
there is only a single ovule in each of the three cells of the ovary ; in
Cordyline there are a great many — eight to fourteen, say the
books. Of course in both there is a tendency for the ovules to
become abortive without ripening into seeds ; but so far as my
experience of the Ti trees goes, there are never less than two or three
seeds in a cell, whilst in the Dragon trees there cannot be more than
one, and frequently one or two out of the three cells become obliterated,
as is the rule in the Oak or Horse Chestnut. In Dracasna the stigma
exists iu the form of a head like the button of a fencing-foil, with
three little blunt lobes, as in the Lilies. In Cordyline it takes the
form of three small hooks like the top of a shepherd's crook or the
handle of a walking-stick, as in the Pritillaries. So much for differ,
ences iu the actual structure of the flower ; next for habit. In Cor-
dyline the flowers are placed singly on the rachis of the panicle each
surrounded by a regular little involucre, formed of the membranous
bract that subtends the pedicel on the side farthest from the axis,
and inside the pedicel a pan- of bracteoles, just like the bract iu size
and substance, which are sometimes quite distinct from one another,
and sometimes united along their borders. In Dracasna the pedicels
spring out of the rachis in bundles of two or three, or in some species'
of many together, without any such regular arrangement of bracts
and bracteoles as I have just described. The pedicels in Dracaena
are usually longer than in Cordyline, and the perianth is united
through a greater portion of its length, but this does not hold good
invariably, and iu the shape of the leaves there is very much the
same range of variation in both. Dr. Regel adds that Dracaena may
be distinguished also by its orange-coloured roots and by the absence
of runners, but these latter are present in the African D. suroulosa.
The number of ovules and seeds, the shape of the stigmas, and the
arrangement of the pedicels and bracts are the points on which it is
safe to rely, and the two genera were separated by J ussieu wlien
he laid the foundations of the Natural System in 1789, and have
been adopted by Robert Brown, Endlicher, Meisner, Kunth, Dr.
Hooker, and all other writers who have had occasion to deal with
them.
The geographical distribution of the two genera is not dissimilar,
They are both spread through Tropical Asia and North Australia,
and are both entirely absent from Europe and America; but vi-hilst
there are several species of DracEena in Tropical Africa there are no
Cordylines, and the latter, on the contrary, stretches into New
Zealand and Polynesia, where Dracaena does not reach. An excellent
monograph of all the known species of Dracaiua has lately been
published by Dr. Regel in the Gartenjlora, and there is an account
by Dr. Hooker of the New Zealand and Australian Cordylines in the
volume of the Gardener's Chronicle for 1860, and the two later
descriptive lists of all the known species and forms have been
published by Dr. Karl Koch in the Berlin Wochensclirift.
I will conclude vrith a list of forms of Cordyline which, within the
last few years, have been placed in circulation in horticulture as
species of Dracaena. None of them, so far as I know, have been
botanically described, and we shall probably not be far wi'ong in
assuming that most of the names in the following list represent
mere forms of Cordyline terminalis, varying in the shape, size, and
colouring of the leaf. I need scarcely point out that the dis-
tribution of slight varieties of an old well-known plant under new
specific names, appended to a genus to which they do not belong,
has a great tendency to cause confusion in the minds both of
gardeners and botanists ; and I hope that in this particular case the
152
THE GARDEN.
[Aug. 23, 1873.
Horticultural Society will , for the future, guard against the continn-
auce of the practice : — Dracicna albicans, D. amabilis, D. angusta,
H. Cbclsoui, i). Cooperi, D. conciuna, D. Denniaonii, D. gracilis, D.
graudis, D. Guilfoylei, D. limbata, D. loiigifolia, D. Macleayi, D.
Mooreana, D. nigrcscens, D. nigrorubra, D. magnifica, D. pendula, D.
pulchella, J). Wisemanni.
THE IMMORTELLE PLANT.
In Franco, an affectionate remembrance of the dead is manifested
by periodical votive floral offerings, which relatives and friends
suspend over the last resting places of those who were dear to them
in life. As emblems expressive of that higher existence which,
perhaps in their inmost hearts, most men desire to lead, even on this
" sin-worn mould," flowers, in their lovely and innocent lives, are
the most appropriate objects which the whole range of nature can
present. But even here, amid the highest and purest forms of
beauty vouchsafed to human perception, occurs the humbling sense
of instability and fugaoiousness attached to all sub-lunary things.
In the expression of that devotion which attributes to the memory
of the departed excellencies lightly, or it may be hardly at all,
I'ocognised amid an induced apathy and " dreary intercourse of
tlaily life," the mind, purifled by loss and by the reBection that all
other atonement now is late, would not only present the most
beautiful offering that earth can afford, but endeavour to make the
token as lasting as possible. And so the flowers of the Immortelle
or Everlasting offer themselves among the thousands of other
flowers, many more beautif ul^ but none so fitted to grace the long
repose of the tomb.
This plant, known to botanists under the name of Helichrysum
orientale, was originally a native of the north of Africa, the island
of Crete, and some parts of Asia. Although known in Europe since
1029, it was not generally cultivated in gardens before the year
lyl5. At present it is chiefly grown in Lower Provence, in the
south of Prance, where the land gradually inclines to the shores of the
Mediterranean. It comes to greatest perfection on the slopes of
Bandols and Ciotat, in positions well exposed to the sun and
surrounded with dry stone walls, where it commences to bloom
iu June. It is seriously injured by much rain, and to some
extent even by heavy dews. It does not thrive in any soil
that is not light, sandy or stony, and porous. It is propa-
gated by division of the larger tufts. The flowering-stems are
gathered in June, before the flowers are fully expanded. As
both immature flowers and those which are too full-blown are
rejected in the market, it is important that the stems should be
cut neither too soon nor too late. The flowers are gathered by
women, who make them up into small bundles, which are
usually placed to dry on the stone walls of the enclosure in which
they grew. When properly dried they are taken away by young
girls, who are employed to remove the downy covering from the
stems and flower-stalks. A pound weight of the dried plants contains
about 200 stems, each bearing on an average twenty flowers. Each
tuft of the growing plants produces from sixty to seventy stems.
An acre of ground will contain about 16,000 tufts, which will
annually yield from 2 to 3 tons weight of dried Immortelles, and a
well-estahlished and well-managed plantation will continue
productive for eight or ten years. The flowers are sold either
by the bundle or by weight, the bundles ranging from 1J-. to 3d.
each, according to size; while, if sold by weight, the price varies
from 12s. to ISs. per cwt., according to the state of the market, &c.
The flowers reach Paris packed in boxes, each containing 100 bundles.
The bundles are all placed in the boxes with the flowers directed
outwards, or against the sides or ends of the box, while the stems lie
towards the centre. By this arrangement the heads or clusters of
flowers escape the risk of being crushed out of shape. The natural
colour of the flowers is a deep yellow, but the mannfacturers of
garlands, bouquets, &c., dye large quantities of them in other
colours also, chiefly black, green, and orange-red [rovije ponceau).
This last-named colour is a very handsome one, and is the favourite
tint of the people of the south of Europe. It is said to be obtained
from a preparation of borax. The natural yellow flowers, and those
which are dyed black, are used together to form the garlands devoted
to the dead, while those which are dyed green or orange-red are
associated with the natural flowers in making bouquets or " button,
holes." In these, however, the "Immortelle" takes no very promi-
nent place among other flowers. Its great distinction from them
consists in its possession of those peculiarities of structure which
have induced a nation of sentiment and refined taste to select it as the
most fitting of all to fill the office and bear the title of " The Flower
of the Grave." This plant, sometimes seen in " old-fashioned "
garden borders, is quite hardy and easy of culture on well. drained
light loamy soils, and on light soils generally. W. M.
THE ARBORETUM.
DERIVATION OP THE NAME HORSE CHESTNUT.
Tub conjecture of your correspondent, Mr. Palmer (see p. 123),
that this name refers to the cicatrix left by the fallen petiole
resembling the impression of a horse's shoe, with the heads of
the nails, proves once again how often different observers hit
upon the same idea. I have been accustomed to point out this
curious similitude to my pupils and acquaintances for thirty
years at least, and it is offered, as the solution of the name, in
" Notes and Queries," Third Series, Vol. X., p. Lj. Notwith-
standing this, I am satisfied that the name of tlie tree and the
resemblance in question is a simple matter of coincidence, and
that the name is intended to denote coarseness and unfitness
for food ; as, with more or less of an exact parallel in the case
of Horse Radish, Horse Mint, Horse Mushroom, Horse
Gowans (in Scotland the name of the Ox-cyc Daisy), and
probably others. Compare, also, horse leech, horse play, and
a horse laugh. Leo Guindox.
As Mr. Palmer does not give any authority for his ingenious
etymology of the name Horse Chestnut, I fear that it cannot
be accepted as the true one. " Horse " prefixed to a noun
frequently signifies large, rough, or coarse. Thus Horse
Radish, a largo coarse Radish (of course in appearance only) ;
horse jilay, rough play; horse laugh, a rough, rude laugh;
horse marten, a large kind of bee (see "Johnson's Dictionary");
so the Horse Chestnut is so named (at least this seems most
probable) because the fruit is larger, coarser, and altogether
inferior to the Sweet or true Chestnut. The scientific name,
yEsculus Hippocastanum, is, of course, no guide to the
etymology of the English name; at best it is but a mongrel,
the generic name being Latin, the specific being a Greek
translation of the English name. I have never tried horses
with the fruits of the Horse Chestnut, but sheep are parti-
cularly fond of them, and eat them greedily under the trees
in autumn. I hope Mr. Palmer will jiardou my objections to
his derivation of the word. Analogy, in this case — in the
absence of direct proof — is a safer guide than guesses.
Salmoniceps.
THE ALPINE FORESTS OF EUROPE.
On quitting the lower slopes of the mountains the ti-aveller,
in his ascent, leaves behind him the great majority of the
deciduous kinds of trees, and enters into the region of the
Pines. These, in many places, form immense forests stretch-
iug up the mountain sides to an altitude of 7,000 or 8,000 feet
above sea-level. One of the commonest kinds in nearly every
part of the Alps is the Spruce Fir (Abies), which grows some-
times mingled with the Larch, but more frequently alternating
with it. It is seen in its greatest beauty on the limestone
zone, which extends along the northern side of the Alps from
Savoy to the Tyrol.
The Larch has a higher range than the Spruce. It grows
freely up to about 6,000 feet of altitude, and iu some localities,
such as the Eugadine, as far as 6,700 feet. Speaking gene-
rally, the zone of Larch forests extends from 4,000 to 7,000
feet. Magnificent specimens of this tree are often met with iu
the woods, rising to a height of from 100 to 120 feet, with a
diameter, measured about a yard from the ground, of 4 or
•5 feet. The Silver Fir (Abies Picea) is more sparingly
distributed than either of the foregoing. It is common, how-
ever, in the Jura, and in parts of the Eugadine and Southern
Tyrol, but very rare in the districts of the Western Alps. In
the Jura it reaches an altitude of 6,000 feet on the Dole, but in
the Eugadine it has a lower range. On the Pennine chain it
has been found uj) to about 6,200 feet. Similarly limited in its
distribution, but occasionally very abundant, is the Scotch Fir
(Pinus sylvestris), which grows up to about 6,000 feet. It is rare
in the French, Piedmontese, and Swiss Alps, where it seems
to be generally confined to the alluvial land. It is, however,
occasionally found in the mountains, but does not generally
form extensive forests. In the Southern Tyrol it is more
abundant, and extends to a considerable height above the sea,
jierhajis not less than 0,000 feet. The last of the Alpine forest
Aug. an, 1S73.J
THE GARDEN.
153
Pines is the Swiss Piue (Pinus Cembra), one of the most
beautiful of all, with its glossy, dark green, dense clusters of
foliage. Though in many districts very abundant, this is
decidedly a local tree. It is chiefly found on the Frela above
Livino, on the north side of the Muuster Thai, and in the
neighbourhood of the Beruiua and on the Stclvio, where ic
grows as far up as 8,000 feet above the sea. A well-grown
Piue is very common. Its mode of growth is peculiar ; for a
considerable distance it trails along the ground, then it rises
in a bold sweeping curve, throwing out branches which all
])oint sharply upwards, till their extremities arc nearly vei'tical.
The long snake-like trailing trunk is of a reddish-brown
colour, and varies in length from 10 to 30 feet ; near the root
it is often t or .5 inches thick. The smooth round stems are
Scene in a Pine forest on the Alps
specimen of this tree is from 50 to 80 feet high, the circum-
ference of the trunk a little above the ground being a dozen
feet or so. In the Grodner Thai the wood is extensively used
in the manufacture of toys and carved ornaments. In a full
account of Alpine forest Pines, the dwarf Pine (Pinus Pumilio)
must not be omitted, although, properly speaking, its place is
among the brush-wood, as it forms a scrub generallj' only
about 6 feet high. In the Engadine and Eastern Alps this
very slippery, and when trodden on are apt to bring the
incautious walker into a sitting posture with remarkable
celerity.
The Ban-forests (Bannwalde) of the Alps are strictly pro-
tected by law, no one being allowed to cut timber in them
under heavy penalties. The object of preserving these forests
is thus described by M. H. Berlepsch in his work on " The
Alps :" — " Every mountain village has ban-forests, if it is shut
154
THE GARDEN.
[Aug. 23, 1873.
iu by steep valley walls, and thcrcfurc exposed to avalanches,
falls of stones, or laud-slips. These bau-forests are kept up
from motives of prudence. The ollice of the ban-forest is to
hinder, by its mass of strong upright stems, the breaking
loose and sliding dovni of the vast heaps of snow that accu-
mulate in the wiuter, and thus to prevent the formation of
' ground avalanches,' not, as is commonly supposed, to hold up
the avalanches already started, like a dam. The inhabitants
of the Alps saw this necessity centuries ago, and therefore
spared particular forests, placing them under the ' ban,' /.''.,
declaring it unlawful to touch them."
Our illustration represents a scene in a Pine forest at a
considerable elevation, where, on an exposed crest of the
sloping mountain side, some wild hurricane has torn its way
through the tall Spruces, levelling some to the ground and
scaring and maiming many of the survivors.
M'NAB'S TRANSPLANTING MACHINE.
The merit of this machine is, that a shrub or tree, weighing
from eighteen cwt. to thirty cwt., after being prepared, can be
raised, conveyed, and planted without being subjected to any
undue stress or even the possibility of injury. A small machine
of this kind weighs about 8i cwt., and is constructed of a strong
frame of wood and iron, supported on wheels, with two wind-
lass rollers in front, and two at the back, the back rollers being
so arranged that they may be taken off, to enable the machine
completely to enclose the plant to be operated on. To show how
tbis method of transplanting is performed, and to follow it throughout
all the stages, we shall take, for example, a slu'ub eighteen feet in
height, and the branches sixteen or eighteen feet in circumference.
The first operation is to tie in all the branches, with a piece of soft
rope or yam, to keep them as close as possible, and thus prevent
them interfering with the works while in progress. It is necessaiy,
before tying up, to attach a mark on the best side of the shrub, or
what is intended to be the front after planting ; by so doing, it will
save a good deal of trouble after the plant has been lowered into the
pit prepared for its reception. The machine is capable of taking in
a ball of earth with roots four feet long, three feet four inches wide,
and three or more feet deep. In every case it is necessary to be
careful not to exceed this width, making allowance for the thickness
of the canvas and staves to be employed round the roots. The
opening up of the soil round the p ant must now be commenced,
beginning, of course, at such a distance as to secure all the roots
which protrude beyond the line of the intended ball. The soil ought
to be removed from the roots with a three or four pronged fork,
taking care to keep the ball of earth and roots all round as perpen-
dicular as possible, and where the balls will admit of being made
circular it is better to be so. In the case of very large plants, an
oval-shaped ball is just as easily managed as a round one, the
machine being sufficiently strong for the extra size. Supposing the
ball to be at its proper depth, and properly rounded and upright,
such roots as will not bend may be cut off close to the earth.
Sarround the ball with a piece of canvas three feet broad, bending
the roots caretnlly beneath it, taking the precaution of having the
doubled portion of the canvas anywhere but at the sides. After the
canvas has been placed round the ball, take a doubled piece of soft
rope or yarn and surround the canvas within eight inches of the
bottom, then bring the loose ends through the centre loop, bring the
ends up the side, and surround the ball again about eight or ten
inches from the top. Between the soft rope and the canvas, intro-
duce a number of barrel staves of a uniform length and breadth,
about half an inch in thickness, place them within five or six inches
of each other, according to the firm or loose nature of the soil
composing the ball, taking care not to put any on the extreme sides,
that the canvas alone may touch the machine. The object of the
soft rope or yarn is to keep the staves in their place till the rack
rope is put on. With this rope surround the lower pait of the staves,
doubling the end several times round the main portion of itself, say
about two feet or so in length ; bring the main portion of the rope up
the side of the ball, and surround the top again with it, doubling the
end round itself as before. Both the upper and under portion of this
rope must now be tightened firmly with a stout pin, placing them at
opposite ends and perpendicular, so as to come within the
corners of the machine. It is necessary to attend minutely to these
observations, -they being essentially necessary in order to prevent
them interfering with the frame of the machine while the lifting is
going on. The front of the plant being previously decided on, being
the side where the machine can with the greatest ease be introduced
with reference to the adjoining walks or roads. This concluded, fix
a piece of wood between the ball and the edge of the hole, in order to
prevent the plant getting off the perpendicular while working
beneath it, which is usually done with a long trowel.
After the undermining has been carried nearly half-way through,
the lifting boards, four in number, made of strong oak and curved
in the middle, with a grooved recess on the under side at each
end, within three inches of the points for receiving and keep-
ing the lifting ropes in their proper places, are introduced. It
the ball to be raised be compact and firm^ two oak lifting boards
may be put in, but if the ball is inclined to be soft, it is neces-
sary first to introduce a piece of deal the same length as the
ordinary lifting boards in case it has to be left under the plant, as
the removal of it in some instances is apt to injui-e the ball ; next
place side by side one of the ordinary lifting oak boards. The
lif ting.ropes, made expressly for the machine, are now put under the
ends of the lifting-boards, one on each side, the centre or middle of
each rope being placed exactly iu the centre of the ball, taking care
that the rope is directly under the grooves of the lifting-boards,
particularly the outside one ; this done, fix in some soil to keep the
bottom boards and the ropes securely in their place. Before com-
mencing the undermining of the back part of the ball, secure it also to
the bank with a piece of wood, and then commence the undermining.
When finished place two bottom boards as before mentioned, taking
care that they are exactly parallel with the two previously put
under, and that the ends of each are alike straight. The opposite
half of the lifting ropes must next be put under the grooves of these
boards, one at each end, and secured with earth all round. The
supports between the ball and the sides of the hole may also be
withdrawn, as the plant ought now to stand by itself. 'The next
operation is to lay two strong planks, one on each side of the plant.
They must be laid perfectly level, and parallel with each other,
keeping them as low as the ground will admit of. The machine being
at hand, remove the back binding bar and the two rollers, then run
the machine on the planks till the centre of the machine be exactly at
the centre of the plant ; replace the two back rollers and binding-bar,
and secure the wheels with stones or wedges, likewise place a piece of
board across the planks in front for the feet of the machine to rest
on ; next bring up the ends of the lifting-ropes over the rollers.
This part of the work requires a little nicety, as the ends of each
rope must be done exactly in the same way. The rope is first
brought up and over the top of the inmost roller three times, winding
it always towards the centre of the roller ; then take it over the top
of the outer roller, and work it also towards the centre, where hooks
are placed for fixing the ends of the ropes on, each rope being
previously supplied with suitable strings for the purpose. All the
ropes being similarly adjusted, the plant is now ready for lifting and
removal. The foregoing operation is easily accomplished with two
men, but the lifting and removal requires more ; this, however,
depends on the size and weight of the plant to be raised, a moderate
sized ball, say fifteen cwt. or eighteen cwt., can easily be lifted by
four men, but if larger six or eight men will be required. If the
tree or shrub is very tall, it will be desirable to have two guy ropes
to steady the top and keep it perpendicular during the lifting and
transmission. Each roller is provided with a cross-wheeled handle,
and the outer rollers have a series of iron-bound holes pierced through
them. By means of two round iron levers and the wheeled handles,
the plant is easily wound up both back and front at the same
time. The strong crank catches at each end of the inner
rollers prevent the possibility of the plant running down,
and secure it firmly at every turn, when re-adjusting the
levers. After the plant has been raised high enough to clear the
bottom of the wheels, the levers can then be pushed through the
holes so as to rest either on the inner roller or binding bar ;
this will doubly secure the plant, and hold it tight in its position, till
such time as it is conveyed to its destination. If the plant has to be
taken over clean gravel walks, it is necessary to put a piece of canvas
under the ball to prevent any loose earth from falling. If the
distance for removal is not great, it can easily be taken along by the
men employed iu the lifting, but if the distance for removal is con-
siderable, the most convenient way will be to attach a horse and
draw it backwards, taking with it, if necessary, the two planks, foot,
board, and cog wedges. If many removals are going on, it is
desirable to keep a double set of planks and foot-boards. The hole
for its reception being prepared, in all cases taking care that it is not
less than three feet beyond the diameter of the ball to be put in, place
over it the two planks, adjusting themtothewidthof the wheels, then
run tlie machine with the plant backwards upon it, till right over the
centre of the hole, place the cog-wedges to the wheels, and adjust
the foot-board as before, and arrange the men as at the lifting.
After taking off the strain, sufficient to remove the four crank catches,
lower gently into the pit, by holding back the handles and levers.
If the pit is foimd to be too deep, raise, and put in some soil, and
then lower again. When properly placed, undo all the ropes, and
Aug.
1873.]
THE GARDEN.
155
take off the two back rollers and binding bar, and remove the
machine. Imuicdiately the machine ia withdrawn from the plant, but
before it 13 taken off the planks, put on the two rollers and binding
bar, to prevent the possibility of t\vistiug' the machine by taking it
upon uneven ground. Tlie machine and planks being removed, with.
draw the two lifting ropes, which will be easily done, ovi'iug to the
curve on the bottom of the lifting boards. The bottom boards can
also bo taken out by a slight leaning either to the one side or the
other, placing at the same time a little earth below to keep the jilant
iu its upright position. If attention has been paid to mark the best
side previous to the first tying up of the branches, the plant can be
easily turned, so that the best part shall face any particular side ;
if this has not been done, it is necessary to loosen down the whole
top, so as properly to adjust it — that, however, is very inconveuient
tin such time as the plant has been filled in and watered. After
the plant has been properly secured in its upright position, take care
to have the soil firmly fixed below the bottom of the ball all round,
to prevent it sinking down ou any
one side after the water has been
applied ; next remove the rack
pins and binding ropes, staves
and canvas, loosen out all the
roots and fill in with prepared
soil, taking care to adjust the
roots in a horizontal manner while
filling in ; afterwards prepare a
basin round it to retain water.
In all cases apply water freely,
but more particularly with
summer transplants. After the
branches have been loosened
down , syringe freely if the
weather bo dry, and cover the
surface of the ground, under the
branches, with fresh cut Grass to
prevent the surface of the soil
from drying up. In the case of
summer transplanted trees and
evergreens, it is a good plan to
roll some Hypnum or Sphagnum,
Moss round tlie stems and chief
branches, as it assists in keeping
the bark moist. I may state that
these machines are in constant
use iu the Eoyal Botanical
Gardens, Edinburgh, in which
they are employed with complete
success. J. M'Nab.
Deafontainea spinosa in
Ireland. — This handsome ever-
green shrub is perfectly hardy in
the south of Ireland. We saw a
plant of it the other day in the
gardens of E. Pike, Esq., Bess-
borough, CO. Cork, which had
been standing out without any
protection for the past three or
four years, and it was in the
best possible condition, producing
at the time a large quantity of its
beautiful scarlet yellow-tipped
blossoms. Mr. Frazer, Mr. Pike's
gardener, propagates it as fol-
lows : — In the autumn, say about the end of September or early
iu October, he takes off his cuttings (small bits of the current
year's growth), and inserts them as one would Calceolaria
cuttings, under a common hand-glass out of doors, using light
sandy soil for the purpose. About this time of the year he lifts
his young plants and pots them one in each pot, and as soon as
the roots reach the sides of the pot, and the plants become
established, they are transplanted to their future quarters out of
doors, where they appear to thrive as well as any hardy shrub with
which we are acquainted. — Gardeners' Record.
Lagerstroemia elegans carnea. — A new variety, raised from
seed of L. elegans by M. F. Sahut, of Moutpellier. It has the habit and
vigorous gi-owth of its parent, resembling it also in the structure of
the flowers, which, as is well known, differs from that of the
flowers of L. indica ; but the flowers of L. e. carnea, instead of
being of a brilliant deep rose-colour, like those of L. elegans, arc of
a delicate Rose or flesh-colour, becoming almost white when they
M'Nab's Transplanting Machine,
begin to fade. Iu the coloration of tho flowers this variety differs
essentially from the three other varieties of Lagerstroomia at present
iu cultivation, and forms a fourth type, not less free-flowering and
not less remarkable than the others in a genus, which up to the
present has exhibited few variations. In this respect it is a valuable
acquisition, for few plants flower more splendidly than tho Lagcr-
struomias.
Tecoma (Bignonia) grandifloi-a rubra. — ^A very fiuc variety,
producing its flowers freely and coutiuuously. They aro of tho
same size as the flowers of T. grandiflora, but are of a haudsomo
dark red colour, like those of T. atropurpurea, of which this variety
is a secdliug. The plant is more vigorous than T. grandiflora and
its foliage is of a dark green colour ; moreover, instead of flowering
all at once like T. grandiflora, it continues to bloom all through the
summer. Nothing can surpass its effect when in full bloom. M.
Sahut, of Montpollier, the raiser, has several specimens trained on
stakes to a height of 6^- feec with a spread of branches nearly
6J- feet in diameter, which all
through this summer were lite-
rally covered with large red
flowers. It is a much more
effective plant than any other
Tecoma or Bignonia iu cnltivatiou,
whether grown as a climbing
plant or trained to a stem on
stakes of different heights.
Winter Embellishment. —
When the deciduous trees and
shrubs have shed their summer
garments, and stand out against
the sky in bold relief of manifold
naked sprays, the sight of a green
leaf is at once a relief and a
joy. Too little imjjortance has
been hitherto attached to the
necessity of jjlanting for winter.
Perhaps some degree of ignorance
as to what are the most suitable
subjects may be advanced as the
reason why many of our finest
evergreens are neglected. Iu
general, the view of a flower
garden in winter is of a dismal
character. Bare beds and rotting
stems of semi-herbaceous plants
furnishing all that is to be seen.
A different effect might be easily
attained by planting any of tbe
following : — Common Holly,
Rhamnus, Garrya, Laurustiuus,
Common Laurel, Mahonia iu
variety, Evergreen Oak, Box,
Aucuba, Euonymus japonicus,
Ligustrum japonicum, and many
kinds of Conifers. In addition to
these, there are some shrubs
which, although deciduous, main-
tain through the winter months a
special charm from the coloration
of their bavk or berries. Among
these may be mentioned Cornus
alba, the yellow Willow (Salix
vitellina), the yellow - barked
Peach (Persica lutea),the Golden
Ash (Fraxinus Intea), the coral,
twigged and yellow-twigged Lime (Tilia corallina and T.
lutea). These trees, especially the Lime, the Ash, and the
Peach, may easily be kept in the condition of shrubs by
judicious pruning or pinching. As a carpet for such plantings, Ivy
or Periwinkle may be used. Of the latter there ai-e two species — •
Vinca major and V. herbaeea, of which there are variegated varieties.
Only those who have seen it can have any idea of the effect of a
specimen of Cornus alba surrounded in winter with a carpet of Ivy
or St. John's Wort (Hypericum cal^cinum) which, as a carpeting
plant, is not sufficiently used. — W. M.
Foliage Tints.— Tlio value of trees with light green foliage iu a landscape
is well il lustrated in the view from Kew Bridge up the Thames. Oa the bank
to the left hand stand one or two;Wecping Ash trees, and on the end of the island,
which occupies the centre of the river, there is agroup of young Sycamores. Bat
for the light green foliage of both these groups of trees, the view up the river
would be of the most sombre character, stretching awaj' over a long reach,
bordered ou either side by a continuous mass of the unrelieved dark gloomy
green of the Elms.— M.
156
THE GARDEN.
[Aug. 23, 1873.
THE FLOWER GARDEN.
EOSE-KAISING.
TuE extent to which the raising of Roses from seeds is carried
in France may be conceived from the statement of one Rose-
grower — that in the year 1865 the larv;e of the cockchafer
(vers blancs) destroyed more than 100,000 of his seedling
Roses. The details of the French mode of raising Roses
from seeds, as given by M. Bossin, in the last number of the
lirvHc Horfii-olr, are as follows : — " In autumn, the finest hips
are selected and put by to dry for some time after being
plucked. The seed is then rubbed out, and sown either at
once or in the following spring. Large seed-pans about 6 inches
deep are generall}- used, but sometimes wooden boxes of the same
depth are employed. These are well drained with crocks, and
filled with heath soil to within an inch or so of the top. The
seeds are lightly sprinkled on the surface, and then pressed
down with the hand, after which a slight covering of the same
soil is dusted over them. The seed-pans are then removed to
a conservatory or cool house for the winter. In April they
are placed in the open air in a half-shady position, or under a
cool frame if the weather is bad, as it has been this year.
About this time the young plants are generally attacked by-
aphis, and must be fumigated or syringed with tobacco-water.
Occasionally mildew makes its appearance, and must be met
by dusting the plants with flowers of sulphur. If the sowing
is deferred until spring the same method is to be observed,
with this exception, that the seeds should be steeped for
twenty-four hours in water before sowing, and the pots must
be maintained in a condition of neither too great humidity nor
dryness. Until all the seeds have germinated, frequent light
sprinklings are much better than occasional heavy waterings.
Sowings may also be made in the open air in the following
manner. In a lied, lines or rows ai'e drawn 3 or 4 inches deep.
These are filled with heath-soil, on which the seed is sown as
in pots. The young plants begin to make their appearance
in May. It is not to be supposed that a seedling Rose
displays the full force of its character at its first flowering.
It generally takes a 3'ear or two before it becomes fixed.
When a seedling shows something of promise, the French
growers Imd it on the Briar, and wait two or even three years
for its full development. The number of seeds in a single
fruit of the Rose is very variable, sometimes twenty-five or
thirty, but most usually from twelve to twenty, and in the
case of the wild Briar seldom over twenty. Those who wish
to raise Briars from seed will do well to select hips of a longish
form, as the seed which they contain has been found to pro-
duce the finest plants." W. M.
FLOWER GARDENING IN VICTORIA PARK.
VlCTORi.Y Park is to the east-end of London what Hyde Park
is to the west, and, on the whole, as far as floral display is
concerned, the " east-enders " seem to be very fortunate.
The park itself is somewhat barren and wild-looking,
though relieved here and there Ijy water, fringed with
gracefully drooping Willows and a great variety of other
hardy trees and shrubs. The flower gardening, however, is
the main feature ; it is, indeed, the best of the kind we have
seen this season. Popular taste just now appears to favour
the use of dwarf, dense, flowering and foliage plants for
forming carpet beds, and these are certainly as effective as
bright glowing colours ever can be, when symmetrically
arranged iu geometrical designs. The introduction of the
Alternantheras, Lobelia pumila grandiflora, Pyrethrum
Golden Feather, and other plants similar iu habit, has ren-
dered this style of flower-gardening simple and easy.
Some of the beds here are very striking, and among
them are some combinations which we have thought
worth recording as likely to be of use next season to
such as have not seen them. The first group of beds which
came under our notice was a striking pair, circular iu shape,
the circumference being formed of six semi-circular segments,
as shown iu the annexed illustration. These were planted with
a round mass of Colons Verschafl'eltii in the centre, encircled
by a row of dwarf golden-leaved zonal Pelargoniums, similar
to cloth of gold. This again was surrounded by a broad belt
of the beautiful blue Lobelia pumila grandiflora, the edge
being nicely finished off with a double row of Echevcria
glauca. This Succulent, when grown in a warm dry soil, has
a silvery appearance when contrasted with decided dark
colours, as the blue of Lobelia pumila, or the deep purple of
Iresine Lindcnii, and is invaluable as an edging plant, or for
Flower bed in Victoria Park.
filling the small compartments of carpet bods or borders. In
another bed, similar in shape to the last, the centre consists of
Mrs. Pollock Pelargonium, margined with Colcus Verschaf-
feltii, around which is a broad belt of Golden Pyrethrum, the
whole being neatly margined with crimson Alternanthera.
A double scroll bed here is very effective, though very
simple in its arrangement. It is formed of Alter-
Flower bed in Victoria Park.
nanthera amabilis, edged with a double row of Echcveria
seounda, and is here and there dotted with large Echeverias,
Scmpervivums, and small circles and oblongs of Pyrethrum
Golden Feather, Mesembryanthemum cordifolium variegatum,
and other dwarf plants. The crimson Alternanthera con-
trasts well with the silvery edging and the golden foliage of
Aug. 2;;, 1873.]
THE GARDEN.
157
the Pyretbrum. As a dwarf yellow bedder, or edging, this
last has much to recommend it. It grows fi'eely, and may be
raised from seed by the thousand. Seedlings may be pricked
out closely for immediate effect, and then tliiuned out gradually
as they increase in size. In sheltered positions on warm soils,
it is perfectly hardj% and nearly as effective during winter as
during the summer months. lu a circular bed which we
noticed, the centre was filled with Pelargonium Bijou, mixed
with blue Viola (Perfection) ; this combination is popular this
year, and is both bright and effective. Around the centre is
a belt of Iresine Lindenii, the whole being finished off with
a bright yellow b.and of Golden Feather Pyrethrum.
One feature in this park is worth imitation, and that is all the
borders are well stocked with hardy herbaceous and bedding
plants interspersed with bulbs and annuals. Borders of this
kind are very interesting, and should be more general in all
our best public gardens. Gladioli and Tiger Lilies are con-
spicuous, backed by hardy shrubs, among which bushes of Cape
Bladder Senna (Sutherlandia frntesceus) are conspicuous,
being heavily laden with purple-tinted inflated seed-vessels.
A round bed of mixed Verbenas, purple, scarlet, and white,
edged with the now neglected Gazania s])lendens struck me as
being both bright and distinct. Some of these mixed beds ai'e
very jiretty, and none more so than one consisting of Centaurea
ragusina, mixed with the purple Verbena veuosa, and another
planted with dwarf orange-flowered Tropaiolums, mixed with
blue Viola, edged with Alternautheraamoena and Golden Thyme.
The centre of attraction, in the way of bedding plants, is, how-
ever, the series of oblong and round beds arranged in a semi-
circle near the centre of the park ; these are skilfully planted
with good materials, the carpet beds being perhaps the best.
Flower bed in Victoria Paik.
These beds are arranged symmetrically, the corresponding beds
in each c[uadrant being counterparts of each other. The centre
bed in this series is nicely planted, its eye, as it were, being
filled with a golden-leaved Zonal Pelargonium, margined
with lines or belts of Coleus Verschaffeltii, golden Pyrethrum,
and crimson Alternanthera, the whole being neatly margined
with a double row of Echeveria secunda, while the two lateral
appendages are each filled in with a white-leaved Zonal in the
way of Bijou, and margined like the central portion. This
arrangement struck us as being very effective. A pair of
oblong beds in the second circle are planted with Centaurea
ragusina, mixed with Verbena venosa. This is again sur-
rounded by a belt of the dark-leaved Iresine Lindenii, and the
whole is very effectivelj- finished oft' with a soft golden margin
of Messmbi-yanthemum cordifolium. The three prominent
colours in these beds — purple, soft yellow, and silvery white —
harmonise well with each other. One of the most effective
circular beds we have seen this season, was formed of a mass
of Viola Blue Perfection, mixed with Pelargonium Bijou, and
margined with l^elts of Alternanthera amcena, Pyi-ethrum
Golden Feather, and a double row of Echeveria glauca. Two
oblong beds, planted with scarlet Pelargoniums m the centre,
surrounded hj a belt of Verbena Parple King, and neatly
finished oft' with an edging of Golden Feather, formed a rich
and telling combination of purple, scarlet, and gold. One
drawback to the effectiveness of this series of beds, is the
failure of the Calceolarias, which just now are scarcely more
effective than the Marigolds in St. Paul's Churchyard. This
remark applies not only to Victoria Park, but also to most
other gardens round London, both public and private. Before
leaving the bedding plants tor the sub-tropical walk, two
geometrical borders, enclosing specimen variegated Hollies and
othershrubs,ai'e worthy of notice. In the circular one, triangular
and diamond-shaped spaces are formed by diagonal lines of
Zonal Pelargoniums ; these are filled in with Alternanthera
and Coleus respectively, the margin being formed of two belts
of jMescmbryauthemum cordifolium, edged with dwarf blue
Lobelia (L. pumila grandillora). The other is planted with
Amaranthus, and scarlet, white, and piuk-ttowered Zonal
Pelargoniums in semi-circles, the triangles in front being
planted with bronze Zonals and blue Lobelia alternately, and
the triple edging, which is one of the most distinct we have
seen, is formed of Iresine Lindenii, Pyrethrum Golden
Feather, and the silvery-leaved Cerastium tomeutosum. The
sinuous sub-tropical walk is one of the most interesting in the
Park, and well worth notice. A mass of the pretty bright
green-leaved Acacia Lophantha, is here very effective, as is
also a neighbouring clump of dark-leaved Canuas, edged with
Abutilon Thompsonia:. Variegated Maize, edged with Iresine
Lindenii, makes a bright and distinct-looking group, well worth
repeating in warm sheltered localities. A small rockery,
backed by Hollies and other evergreen shi-ubs, is planted with
a very interesting collection of Alpine plants and Succulents,
interspersed here and there with foliage and flowering plants
on a dense carpet of dwarf Saxifrages and Sedums. This
arrangement, which has been well carried out at Battersea
Park for some years, is a good one, inasmuch as it affords
an opportunity for the introduction of choice Succulents or
new plants before the stock is sufficiently large for carpets,
masses, or edgings. The plants used here are Chamaspeuce
diacautha. Agave americana and its variegated varieties,
Sempervivum canariense and tabuteforme. Palms, Aloes, Cacti,
and DracEenas in variety. Ivy-leaved Pelargoniums are very
effective, drooping over the over-hanging or projecting masses
of rock-work ; they grow and flower freely, and are graceful
in habit. Canuas, variegated Ivies, and dwarf Conifers com-
plete the group, the whole being neatly finished off with a
margin of Echeveria secunda. A good group of Yuccas is
just past its best on a sloping bank, backed by variegated
Hollies and other evergreen shrubs. Yuccas in masses are
among the noblest ornaments that can be added to our public
gardens. A very distinct-looking bed here is planted with
Wigandias, around which is a circle of the crimson Chilian
Beet, and a dwarf, but effective, edging of Tussilago Parfara
variegata, a very distinct plant, but difficult to eradicate
when once introduced, and' it has a bad habit of coming
up very irregidarly each successive year after it is
first- planted. A round bed of Amarantus salioifolius,
edged with golden Abutilon, and fringed with a double
row of Echevcrias is just showing colour, and promises
to be very effective in a week or two. So far as our
experience of this plant goes, it likes a shady position, as it
becomes bare and leggy on dry hot soils. A mass of light-
coloured Cannas, edged with Abutilon and Iresine Lindenii, has
a fresh and effective appearance ; and the same remark applies
with equal force to a pair of oblong beds filled with bronze-
leaved Cannas, edged with the silvery-leaved Centaurea ragu-
sina. A very good mixed bed of foliage plants consists of
Ficus elastica, green and variegated Maize, Cannas, Amaran-
thus, Coleus, Solauums, Acacias, and Dracasnas. The varie-
gated Maize is 3 feet high, and vei-y In-ight and distinct ; while
the green form is fully 6 feet high and flowers freely, its
droopnig silky tassels having a novel effect. A pair of carpet
beds in this group are planted very prettily, though the beds
themselves ai'e heavy in shape, being something like dumb
bells. The central mass is of crimson Alternanthera, sur-
rounded by a belt of golden Pyrethrum, and edged with a
double row of Echeveria secunda. A nice pair of oblong beds,
planted with Coleus Verschaffeltii, margined with the golden-
ioliaged Mesembryanthemum.are distinct and bright in colour.
A round bed here is also very prettily arranged, the central
portion being a star-shaped mass of crimson Coleus, the angles
formed by each ray being filled in with golden Pyrethrum. A
belt of Alternanthera amcena surrounds these, and the whole is
fringed with a double row of Echeveria secunda. A bed of
this kind, besides possessing brilliant colours well contrasted
with each other, has also some claim to elegance in form and
arrangement, so far as it is possible to attain these desiderata
in formal or geometrical designs. A mass of the purple-leaved
Dracajna ferrea, edged with golden "variegated Abutilon, is
158
THE GARDEN.
[Aug. 23, 1873.
very distinct, and a few Palms, Dracasnas, Tncoas, and Musas,
dotted in here and there on tlie fresh green turf, assist very
materially in relieving the formal sameness of the round and
oblong beds. One feature we must not overlook, and that is
some large Agaves that have been set out round the semi-
circular flower garden with excellent effect. In short, a visit
to Victoria Park just now will amply repay any one interested
in bedding arr.augemcnts and other, for the time being, fashion-
able modes of decorating our flower gardens. F. W. B.
THE NEW ROSE, ALEXANDER DICKSON.
As little appears to be known about this new Rose, a short account
of it may not prove uninteresting. It was raised by Mr.
Dickson, and was first shown at tho National Rose Exhibition,
held at Dablin in July, 1872. Mr. Dickson showed a large
box filled with it, which was much admired. Sevei'al nurserymen
gave orders for plants of it to be delivered in the proper season,
and Mr. John Hairison, of the North of England Rose
Nursery, near Darlington, was amongst the number who ordered
plants. Last summer he kindly gave me a few buds of this new
Rose, which I inserted in Briar stocks. These took, and on the 2Sth
of last month I was gratified with the sight of a Rose I had pre.
viously heard highly spoken of. Mr. Harrison had not said one word
too much in its favour, for it really is one of the finest exhibition
Roses that has made its appearance for some years back. The
following is a faithful description of it : — Its wood is green, and the
foliage handsome. Ttie petals are large and thick, causing it to open
freely. In size it is large and full. In form it resembles Comtesse
de Ch.abrilland, but the blooms are larger; the colour is very like
that of the well-known Rose Madame Charles Wood, but the back
part of the petals has somewhat of a lilac tinge, or what may be
termed a glaucous shade — it is highly fragrant, no Rose in cultivation
being more so. Its habit is good, and it appeai-s to send out only
one bloom from each shoot, and that a large one. I have seen several
blooms in my own garden, and they have all been good. I can safely
recommend it as an acquisition. Henry Taylor.
Rose Cottage, Feiicote, Bedale.
Hablitzia tamnoides. — This is a very ornamental hardy
herbaceous plant, of a climbing char.acter, and one that produces its
cymes of greenish -yellow flowers in the greatest profusion. The
leaves which are cordate-acuminate, and entire, are of a deep green
colour ; when the plants are tied to a strong stake or trellis they
reach a height of 8, 9, or 10 feet, and have a very pleasing appear,
auce. The flowers resemble dense masses of Grape Vine flowers, and
begin to expand as soon as the plant reaches the height of a foot or
18 inches, say in May, and continue in flower throughout the whole
summer and greater portion of the autumn. This plant requires a
good soil, plenty of moisture in summer, freedom from stagnant
water in winter, and forms a good subject for planting in open situa.
tiona in the wild garden, or on large rock or root works, or where it
could be used to clothe tho stems of naked trunks of trees. — Jaues
Forbes, Perth.
NOTES AND QUESTIONS ON THE FLOWER GAEDEN.
The Cardinal Monkey Flower (Mlmulus cardinalis.)— This Calitornian
Mimulus, which is little more than an annual plant on the London and other
clays, is a fine, tall, and long-endurinj^ perennial on some warm soils. I saw
some against a cottage wall in Herefordshire the other day, quite 4 leet high,
and very showy. — W.
Yellow Canary Climber (Tropaeolnm canariense).— Round a cottage
door in Kent, I recently observed two plants of this trained on two strings so as to
completely surround the doorway. The effect was exceedin<?ly happy, the
plants beinf:^ in full bloom, anciformiug a pretty frame around the door.' This
simple mode of training might be applied in all cases where the door is
destitute of a porch or verandah. — W. M.
Climbers on Cottage Walls.— One of the finest effects we have seen for
some time was presented to us a few days since, during om* visit to a prettj-
village in Kent, by some plants of Calystegia dahurica, trained on a cottage
wall. Strings had been fastened from the ground to the eave of the cottage
(a distance of about 20 feet) , about a foot apart, and up these the plants had
climbed the entire length, and even hung down two or tlu-ec feet from the eave
where their support ceased. The plants so trained were so many stalely pillars
of dense dark gi-cen foliage, agreeably diversified by tho numerous large and
handsome flowers.
Best Light and Best Dark Standard Roses.— I should esteem it a favour
if you would kmdly give me the names of three of the best dark standard
Roses, and three of the best light kinds.— Yosemitk. [The three dark kinds
may consist of Prince Camille de Rohan, maroon ; S. Reynolds Hole, crimson.
Hushed maroon ; and Louis Van Houtte, rich deep shaded' rose. For three li^ht
sorts take Jlanchal Niel, yellow ; Boule do Neige, white ; and Baroness
Rothschild, blush. Another good selection is :-Por the three dark, Chas. Lefebvre,
Madame Victor Verdier, and Baron de Bonstetten. For the three light ones.
Souvenir de la Malmaison, Madame Alfred do Rougemont, and Madame Vidot.j
THE KITCHEN GARDEN.
CHIVES.
This popular old garden plant is a native of Britain, though
a rare one, and inhabits a wide range over northern and tempe-
rate Europe and Russian Asia. It is a thoroughly hardy
herbaceous plant, and, being required for the leaves only, it
may be loft in the same spot for years. When making a plan-
tation, dig up a few old tufts, pull them in pieces a couple of
inches across, and plant in tufts at about 8 inches apart, or
make an edging of tho plant around a l)ed devoted to some
other herb. It, of course, does best in a rich light soil, biit will
thrive anywhere. The Chive is an exceedingly useful vege-
table on accoitnt of its early growth ; indeed a few roots placed
in a warm southerly aspect will produce cuttings of nice green
shoots all the winter for salads when Onions are scarce and
de.ar. It is also very useful for soups and broth. It is most
invaluable for poultry at all seasons of the year, more particu-
larly for young early chickens, turkeys, and ducks, chopped
up and intermixed in their food. They will pick out verj- soon
every Ijit of Chives : it keeps them warm and healthy. For
very early broods I always took care to have a few tufts
potted and placed in shelter or heat for a supply. . B.
THE WELSH ONION.
(allium tlstulosum).
Tins is really a, Siberian species, very hardy, with hollow
cylindrical leaves, and no bulbs. It is a herbaceous plant, in
cultivation treated as a biennial — sown in midsummer for use
in saliids the following spring. Being very hardy, it is worthy
of more extended culture. It is the cihintle of the French,
and much more grown in France than with us. They sow a
crop in February and March for transplanting in April and
May, and another in the end of July. The Welsh Onion is
cultivated but very little now for use in this country ; formerly
on account of its earliness and hardiness, it was cultivated in
almost every garden, and grown to a considerable extent for the
London market from fifty to sixty years ago, but through its
toughness and strong acrid flavour as soou as the season
advanced and the plants got a little sun, they could not be
made use of with any pleasure. The two-bladed, an early quick
grower, took its place, and many other good varieties have
been since introduced, any one of which, if sown thickly about
the middle of August, is fit for drawing for use during the
whole winter, and also for transplanting for an early crop of
bulbs in the following February. With a little management
and foresight, both young Onions, and bulbs may fie produced
every day in the year. J. B.
THE TREE ONION
This we suppose to bo simply a variety of the common Onion
of our gardens, but it is a curiosity worth growing. Sets of
bulbs, and sometimes pretty large ones, are formed on the
stem, and from them another shoot starts forth, to be again
surmounted by sets of smaller bulbs, and so on. AVe have had
them a yard or more long, with three crowns of bulbs on many
stems. These bulbs, it not so good for ordinary use as the
common Onion, form excellent pickles. Some bulbs are also
formed at the base, but not many. It may bo propagated from
either ground or stem bidbs, planted at about a foot apart each
wayin April, just putting the bulbs deep enough in the ground
to be held firmly therein. The very small stem-bulbs might be
planted thicker. When the long bulb-bearing stems push out
they should be staked up. We have had ere now much diffi-
culty in getting this plaut, but it is to be had here and there.
"When mature, in early autumn, both stem-bulbs and under-
ground ones should be gathered in and stored in a cool dry
place. The tree Onion was formerly cultivated to some extent
in the days of the old Welsh Onion, but since we have had so
many useful, good, and profitable varieties of the Onion intro-
duced, this variety has been almost discarded from our
gardens. Only as a curiosity it is to be found in a few places ;
it never was of much value as an article for use, and there
never was any dependence on its making any profitable returns
for its culture. James Barnes.
Aug. 23, 1873.]
TUB GARDEN.
159
MUSHROOM CULTURE OUT-OF-DOORS.
Preparation of the JEaxure. — It is of vital importance to
let the rank steam ont. AVhcn you get the manure from tlie
stables throw it into a round lieaji, and give a good watering
with manure-water. Let it lie nutil the third da}', then turn it
over, and give another shake up. When well sweated, which
will be in three days, another turn will be necessary ; it ■p'ill
then be ready for nse.
Making the Bed. — Making the bed is of secondary import-
ance. Mark out the bed 3 feet wide at bottom, and, of course,
of whatever length j'ou have manure for. Put the dung on in
layers of 6 inches the whole length of the bed, and spread
ont at the rate of four shovelfuls of dry soil to every barrow-
ful of dung ; tread down by stamping on it as the work pro-
ceeds, until you get the required height; then clap the bed
all over with the back of a light spade, drawing the spade
downwards at every stroke to, as it were, seal the bed. Cover
np with a mat immediately, and on no account allow rain to
enter. Place oue stick in the middle, and one at each end.
Feel the heat at least once a day ; when found milii-warm,
under rather than over, the bed is fit for spawning. Break
the spawn into pieces about the size of eggs, taking each piece
in the right hand, and with the left lift the material upwards,
inserting the spawn at 10 inches apart all over the bed ; after-
wards give it another beating, making the surface look smooth
and smart. This being done, set the line 9 inches from the
edge of the bed, and cut the soil down inclining outwards,
making a good foundation. To cover the surface of the bed
any kiud of soil will do. Mine is light and rich, but just the
common garden stuff. Put '2i- inches on before beating, then
sprinkle over with sand to make it work clean ; begin at one
end, and again beat it well, always drawing the spade down-
wards as the stroke is delivered, till you get the whole finished.
Cover up if in winter — say October — with -5 inches of straw or
very dry dung, placed so that the wet cannot get in. It will
now have the appearance of the roof of a hayrick. Put a mat
lengthways over all, and re-insert the sticks, looking at them
sometimes to determine whether the bed is getting too hot, or
over milk-warm ; if so, uncover, but put the mat on this time
crossways, to keep out the wet. In this way abundance of
Mushrooms are grown in the open air. R. Gilbert.
LAVENDER CULTURE EST HERTFORDSHIRE.
Comparatively few persons are aware to how large au extent the
culture of Lavender for commercial purposes is carried on within a
radius of thirty miles from London. In the county of Surrey alone
there are nearly 350 acres of land devoted to its growth j and the
total extent of the Lavender fields in the London district cannot fall
far short of 500 acres. Although it is only of recent years that the
culture of the plant in England has been sufficiently extensive to
raise it to the dignity of a recognised industry, the dried flowers have
been used from time immemorial as a ]3orfame ; indeed, it acquired
the name given to it by the Romans, Lavandula, from the use to
which it was applied in scenting the water of the bath. The
Lavender plant grows wild in some parts of Italy and the island of
Sicily ; but it is uncertain at what period it was introduced into
England. Shakespeare, in the " Winter's Tale," puts these words in
the mouth of Perdita : —
Here's flowers for you ;
Hot Lavender, Mint, Savory, Marjoram ;
The Marigold, that goes to bed with the sun,
And with hira rises weeping : these are flowers
Of middle summer.
True, the scene is laid in Bohemia ; but it is evident by the context
that the plants named were such as were usually to be found in an
English shepherd's garden as early as the time of Elizabeth. Passing
over the intervening three centuries, let ua come at once to the
subject of our sketch — the Lavender fields of Hertfordshire. An
hour's journey by the Great Northern Railway, through a charming
tract of country, past the historic houses of Hatfield and Knebworth,
which lie hidden by trees on the traveller's right hand ; over that
grand engineering mistake, the Welwyn Viaduct, beneath which
trickles the tinny river Mimram, through Stevenage, where Lucas,
the hermit, wrapped in his dirty blanket, still remains as when he
served Charles Dickens as a motlol for his Tom Tiddler — passing all
these, we at length find ourselves, as the train slackens its speed, at
the bottom of what seems to be an extensive chalk-pit. This is the
northern outcrop of the London basin ; and the station at which we
alight, as soon as the deep white cutting is passed, is Hitohin. At
this place, some fifty years ago, the experiment was first made by a
Mr. Perks of growing Lavender as a source of profit. So well did it
succeed, that there are now about 35 acres of land in Hitchin devoted
to its culture, yielding sufliicient essential oil to produce upwards of
2,000 gallons of Lavender-water annually. A visit to tlio fields and
laboratory, during the latter part of July or the beginning of August,
when the flowers are in full bloom, is in itself worth the trouble of a
journey to Hitchin, to say nothing of the special attractions which
the neighbourhood offers to the botanist, geologist, and antiquary.
The largest field is situated at the western side of the quaint old
town, near the house in which George Chapman, the friend of Shake,
speare and Ben Johnson, completed his translation of Homer. The
young plants are put out in November, at a uniform distance of a yard
apart. Formerly they were placed at only half that distance ; but it
is found that a heavier yield is produced from plants set a yard apart
than from double the number at only 18 iuches. When three years
old, the plant is at its best ; and, when it reaches the age of seven
years, it has made so much wood that it is more profitable to unroot
it and set a fresh plant. The harrest time depends much on the
state of the weather ; but it usually commences about the first week
in August. The flowers ai-e cut with a sickle, bound up in small
sheaves, and immediately carried to the distillery. There the stalks
are cut otf, leaving but little more than the flowers, by which the
bouquet of the oil, afterwards extracted, is much improved, though
the quantity of the oil is sensibly diminished. Much care is needed
on the part of those who handle the sheaves in the distilliug-houseto
guard against being stung by the bees which remain attached to the
flowers. The temperance, industry, and providence of these insects
are proverbial; yet their behaviour in Lavender fields, especially
towards the end of the season, when the flowers are fully develoi^ed,
cannot be too severely reprobated. So careless are they of tho good
reputation they have earned, that they refuse to leave their luscious
feast even when it is laid on the trimming bench ; and hundreds are
thrown into the still, notwithstanding the efforts to dislodge them, in
a state of helpless intoxication.
After the flowers are separated from the stalks, they are put in
the still, which is a copper vessel holding about 200 gallons, beneath
which is a furnace. The flowers are pressed down tight, after which
the still is filled with boiling water, and the head carefully fitted on
and luted with clay or linseed meal, so as to prevent the escape of
the steam. The head somewhat resembles an enormous tobacco,
pipe, the bowl being placed over the still. The stem of the pipe,
called the worm, is coiled round and round in a vessel of cold water
known as the worm-tub. As the steam is driven off through tho
head of tho still, it is condensed in passing through the worm. tub,
and runs into a vessel beneath. The essential oil is brought away
with the condensed steam and floats on the top. A siphon sucks out
the water beneath ; and as, in its passage through the worm, it has
become impregnated with the oil, it is utilised by being made hot,
and again put into the still, to boil the next batch. As the water in
the worm. tub becomes heated by the steam-tube passing throuo-h it,
cold water is injected from beneath, which forces off the upper
portion of the water, which has become too hot to perform its task of
condensation. In about four hours the still has giveu off all its
steam, and the result is about a pint of essential oil, of a light yellow
colour. In some seasons it will fall far short of that quantity, while
at other times it will greatly exceed it. When the condensed steam
and oil have ceased to flow the head of the still is hoisted off, the
sodden mass of flowers is taken out with long forks, and the still is
re-filled. Tho refuse is taken back to the fields, and there allowed
to remain until it is used as manure for the next year's crop. When
the oil is first distilled it has a peculiar empj^reumatic odour ; but by
being kept in bottles for twelve months it loses much of its harsh,
ness. It is still, however, unfit to be used as a perfume in its natural
state. In order to convert the essential oil into what is known as
Lavender-water, it is mixed with from twenty to fort}' times its
bulk of spirit, and with just a trace of neroli, or other essential oil,
according to the taste of the compounder.
Some idea of the enormous consumption of Lavender-oil may be
gained from the fact, that there is annually produced in England
suflicient oil to produce nearly 30,000 gallons of spirit of Lavender.
A large quantity is used in the production of other jierfumes of more
pretentious names. Soaps and toilet.washes are chiefly scented with
French and Italian oil, which is worth but from 8s. to 10s. a pound,
while the English oil is valued at four times that price. The differ,
ence in the value is chiefly due to the fact, that in the foreign
distilleries the whole of the stalks, and even tho leaves, are put in
the still ; whereas in England, p.artionlarly at Hitchin, where even
more care is taken than in the Surrey fields, nothing but the choicest
blossoms are used. — Chamhers's Journal.
160
THE GAKDEN.
[Aug. 23, 1873.
THE GARDEN FLORA.
NEW AND RARE PLANTS RECENTLY FIGURED.
Rhododendron Chamsecistus.— This is a pretty species of
liilipntian proportions, forming a dense mass of dark green
foliage but a few inches high, and bearing white flowers tinted
with pale rose. It is a native of the Austrian Alps. It does
tolerably well planted in peat on a cool bottom, and is a nice addition
to Alpine rock plants, which are just now receiving some amount of
the attention they deserve.
Double-flowered Oxalis (0. cernua fl. pi.). — A pretty
variety, bearing large double flowers of a bright golden.yellow colour,
elevated well above the deep green foliage. It is effective as a pot
plant for the greenhouse or conservatory, or it may be planted out
in the herbaceous border during the summer months. It is a native
of Sicily, and not uncommon in the environs of Palermo.
Caucasian Iris (I. Iberica). — A dwarf species from the
Caucasus, bearing large greenish-lilac and purple-brown flowers.
Thef oliago is slender and of a dark green colour. The plant is well
adapted either for a sheltered position in the herbaceous border or
for pot culture .
Variegated Oxalis (0. cornicnlata variegata). — A nice
variety of the green or copper-leaved species, so troublesome as a
weed in some gardens, from which it is distinguished by being varie-
gated with bright rose. The rosy tint is very irregular in its distri-
bution, some of the leaflets being all rose, while others are only
slightly striped or mottled. It bears bright yellow flowers, and may
prove useful in dry sandy soils for the carpet bedding now so much
in vogue.
Humboldt's Lily (L. Humboldti). — A noble Oalifornian Lily
having its leaves in whorls, and bearing bright orange flowers with
recurved segments heavily blotched at the base with dark crimson.
It is quite hardy, and succeeds well planted in a deep, rich, and warm
soil, plentifully supplied with moisture. — Flore des Serres.
Riviere's Zygopetalum (Z. Rivieri). — A charming Brazilian
Orchid, most probably a form of Z. Mackayi, and well worth growing
for its fragrant flowers, which are borne profusely during the winter
months, and last a long time in beauty. The plant has the habit of
Z. Mackayi, and the flowers are similar in colour but more densely
streaked with purple hairy lines on the broad white lip. It is easily
grown in an ordinary plant stove in fibrous peat and fresh sphagnum.
Reddish Salvia (S. rutilans). — A free-flowering species,
useful for autumn and winter flowering along with its congeners, S.
splendens, S. gesnera3folia, and S. Heerii, and succeeding perfectly
with the same treatment. The present species bears a terminal
pauicle of bright scarlet, the mouth of the tube being streaked with
white. The foliage somewhat resembles that of S. splendens, but
the flowers are smaller with green calyces. — lierue HorficoJe.
Cattleya ehoeoensis. — We have here a very striking plant,
which may be taken as the type of a well-defined section of this
already large genus. The flowers are remarkably compact, owing
to the pure white petals being sessile, and of great breadth. The
upper edges of the petals overlap each other, giving a very full
appearance to the flower. The short rounded lip is of a pure white
colour (slightly tinted with rose in some varieties), and has a blotch
of lemon-yellow on the disc, the apex being tipped with a large
blotch of crimson-purple. Like all its congeners, the species is
very variable as to colour, a fact that adds to the interest in gi'owing
several individuals of the same species. It comes from Eio Atrata,
New Granada, having been introduced by Mr. Wallis while collecting
for M. Linden. — L' lUiistration Horticole.
NETTLES.
Oru native species are two, namely, first, Urtica urens, the small
annual Stinging Nettle; second, Urtica dioica, the common perennial
Stinging Nettle. Both these forms occur over the greater part of
the world, but it is doubtful whether they ai'e true natives beyond
the warmer parts of Europe and Asia. They are essentially trackers
of colonisation, and, as such, the}' ever follow the wanderings of the
l>lanter and farmer ; and, just as we suppose them to have been intro-
duced into this country from the east, so have they found a home in
the west as emigrants from Europe, but especially so from England —
the seeds of the IT. urens being commonly met with among garden
and flower seeds, while those of the U. dioica are often too plentiful
among agricultural seeds.
The first species, U. urens, is readily kept under by the hoe; the
]irinciplcs of its destruction being " never to sow it, aud never to let
it seed when sown" (Buckman). It is more common to the garden
and waste places adjoining than to the farm, though we haTS some-
times seen it so thick in turnips as absolutely to smother out the
crop, having doubtless being spread over the soil from a manure
heap on which a few plants had matured their seed. This is a fertile
source of weed cultivation, and one the farmer will do well to think
of most seriously ; how much so may be gathered from the fact that
one luxuriant plant is capable of producing as many as 50,000 seeds ;
and we learn from Professor Buckman's table of the fecundity of
weeds that a single plant of U. dioica may bear 100,000 seeds.
The common Stinging Nettle is a larger plant than the preceding,
and occurs in different-sized clusters, growing from an underground
creeping perennial root-stock. This part of the species is worthy of
study, as, although the foliage is killed as though scalded with hot
water by a few degrees of frost, if so cut dowu in spring it soon
shoots up again ; but if the plant be cut down with the scythe, or
the leaves become destroyed by frost towards the fall of the year, it
does not come up again until the following spring. Hence the
farmer who cuts down Nettles with other rubbish when harvest is
done, vainly thinks he has destroyed them, when in fact he has only
done what a lowering of the temperature would have accomplished a
few days later. From this we see the fallacy of the old doggrel
which our rustics apply indifferently both to Thistles and Nettles, as
follows : —
If Nettles (Hettle.'i) be cut in Aprile,
They appear in a little while ;
If in May, they peep out the nest day ;
If in June, they re-appear very soon ;
If in July, they'll hardly die ;
But if in August, die they must.
These verses point to the futility of attacking Nettles in the
height of the growing season, and would lead ns to suppose that,
because thej' do not come up again that season when cut down late,
therefore they are destroyed ; but the truth is that, inasmuch as
when cut late the leaves have already performed their functions, one
of which has been to augment the spread and strength of the under-
ground stems (rhizomata), it will be of little consequence whether
we then cut them ourselves, or leave them to the tender mercies
of " Jack Frost."
The plan which we recommend for the destruction of this pest,
when it occurs in places where it cannot be forked out, is never to
let the shoots make way more than a few inches above the soil, and,
as constantly as they do so, to beat them down with a little ashen
stick. Don't cut them with a scythe, as a clean wound heals
quickly ; but if they are repeatedly bruised, so that they can make
no growth for a season, we usually find that the cure is most
complete. If Nettles occur where they can be forked out, they may
soon be got rid of by this means, or they may be ploughed deep and
hand-picked. We have somewhere met with the following distich as
applied to this weed, which we give for its practical value : —
Gif the Hetties be noisome to I,
Then I sow Hemp, and the Hetties will die.
This would be no bad way of winning a waste from Nettles, namely,
to plough or dig up the ground and plant it with Hemp, as the
latter, from being of a like natural order, would appropriate the
food of the former to its own larger structure ; and so, like big pigs
amongst little ones, they wonld bully them out of food and life.
But, in truth, nettles are not fond of cultivation. They make most
way in waste places, but patience and perseverance soon conquer
them ; and nothing shows the sloven so ranch as au annually
increasing crop of Nettles. — i'ield.
THE HUMMING-BIRD.
Poised in a sheeny mist
Of the dust of bloom,
Clasped to the Poppy's breast and kissed,
Baptized in pools of Yiolet perfume
From foot to plume !
Zephyr loves thy wings
Above all lovable things,
Aud brings them gifts with rapturous murmurings :
Thine is tlie golden reach of blooming hours,
Spirit of flowers !
Music follows thee,
And, continually.
Thy life is changed and sweetened happily,
Hnving no more than Rose-loaf shade of gloom,
O bird of bloom !
Thou art. a winged thought
Of tropical hours.
With all the tropic's rare bloom-splendour fraught,
Suruhiirged with Beauty's iudetiuablo powers.
Angel of flowers !
J.tMES M.UUKK TlIO-MPSOX.
Atjg. 23, 1873.]
THE GARDEN.
161
WORK FOR THE WEEK.
PRIVATE GARDENS.
Th.e Flower Garden. — The ordinary routine of tieing, staking,
and watering must be attended to, and the lawn must be cleared of
leaves every morning. Good stocky cuttingsof Pelargoniums must now
be struck for next year's use ; they strike freely in the open border,
and require no shade whatever. All other bedding plants may also
now be increased by means of cuttings ; but most of them require a
well-shaded frame, in which they root satisfactorily. The propaga.
tion of Calceolarias and Gazanias may be left over for a month yet.
Preserve the symmetry of the pattern in the flower-beds bj' pinching
in all encroaching stoots ; and, in the case of carpet-beds, the shears
should be used weekly for the same purpose. Cut off all decaying
flowers and leaves; and, by constant attention in the way of pinch-
ing, prevent such plants as are grown for the beauty of their leaves
alone from flowering. Suw seeds of annuals for spring flowering ;
bnt qnick.growing sorts had better be kept over till next month.
Lift and transplant or pot Carnation layers that have rooted well, and
cut over the exhausted flower-stalks. Lift Pansies in borders, divide
and transplant them, and plant out the seedlings raised in boxes and
warm borders. Cut off the points of Hollyhock stems, so as to
improve and invigorate the flowers ; and tie up loosely, yet firmly,
the shoots of Dahlias. Give copious waterings to Phloxes, in order to
prolong their blooming period, and plant out from frames or borders
rooted cuttings of them ; if these are of the finer sorts, and the
ground is damp in winter, they should be potted and wintered in
frames. Transplant Wallflowers from the seed-beds to any spare
piece of ground, or amongst fruit.bushes and trees, so that the best of
them may be lifted for spring flower-gardening, and the remainder
left to produce flowers for cutting. Transplant Sweet Williams,
Canterbury Bells, variegated and highly-coloured and laciniated
Buda Kales, and other plants used for spring and early summer
decoration. Lift bulbs of early blooming plants, such as the Crown
Imperial, Tritomas, Ixias, Sparaxis, and transplant them soon after-
wards in prepared ground ; unless lifting is absolutely necessary it
should not be annually practised. Continue to bud Roses on the
Briar, but more particularly on the Manetti stocks, and unfasten the
ligatures from such as were budded early and have now taken well.
Prune hedges, and clear their bases of weeds. The transplanting of
evergreens may now be Safely practised, the ground being warm and
the air well charged with moisture. Under such circumstances the
plants become thoroughly established before cold weather sets in,
and are ready to start into growth with their accustomed vigour in
spring.
Hardy Fruit Garden. — The gathering of fruits, an operation
which should be judiciously performed, will now occupy attention.
Avoid rough handling, and too early or too late gathering, also gather-
ing in wet weather or whilst the sun is shining brightly. Stone
fruit trees may be budded during the first part of the month, and
Apples and Pears maybe "worked" until the end of the month.
Attend particularly to the training of young fruit trees, ami k'^^n the
points of their shoots free from aphides. Clear Easpbun \ '. ..shes
of old wood and sprayey young shoots, and tie up the stroi::; "st of
the young canes. From early layered Strawberry runners strong
young plants may now be obtained, which if planted at once will
make a fine fruiting plantation next year. Forced plants that were
planted out will now be producing a fair crop. Plants for spring
forcing should be shifted into their fruiting pots.
MARKET GARDENS.
Crops in these have in general been excellent this year. Cabbages
and Coleworts have come up well, Celery is making fine progress,
and some of the earliest of it is already fit for market ; of Vegetable
Marrows there is an enormous crop ; Cucumbers were rather back-
ward at first, but when warm weather set in they began to frnit
freely, and have borne abundantly ever since — those in frames are
almost over, but those in pits will bear for some time yet ; Scarlet
Runners and French Beans have grown well and are still bearing
abundantly, but the earliest crop of the latter is over; Tomatoes are
a wonderful crop this year.
Beet, Carrots, and Parsnips. — The earliest crop of Beet will
probably all be marketed this month, and the ground got in readiness
for Cauliflower seed, Colewort plants, or Mushroom beds. Pull up
and discard all plants showing flower.
Cabbages and Coleworts. — The best of the Cabbage crop will
now be past, and the earliest of the Rosette Coleworts will be fit for
use before the end of the month ; in fact, they too often heart so
early that there is no market for them, and, unless taken in time,
they burst. Plant every vacant space, both under the shade of trees
and in the open ground, with Coleworts in lines about 15 inches
apart each way.
Cauliflower and Broccoli. — Remove such Lettuces as may
have been planted amongst the Cauliflowers as soon as they are fit
for use, in order to give the latter more room and air. Prepare a
well-sheltered piece of ground about the end of the month for the
main sowing of Cauliflowers. Keep Broccoli gronnd well cleaned and
the surface loose, and do not have the plants too thick, or they will
not stand the winter well.
Celery. — Plant out main crops of this in rows, about 4 feet or
4^ feet apart. Water copiously in dry weather, and earth up such
as require it. Some of those planted early will now bo fit for use.
Cucumbers. — These will now require some care in order to have
good fruit ; for, if neglected, not only will red spider destroy the
plants, but the fruit will be small, deformed, and yellow on the
underside. Diseased leaves should be picked off at once ; and crooked
fruit, when very young, should be put into glasses, as one good
Cucumber is worth half a dozen inferior ones ; and the plants should
be watered overhead with weak guano-water, and kept regularly
pinched and regulated. After the end of the month, however, the
produce from frames will hardly pay for the gathering ; and, in that
case, it is better to clear the plants out, and to use the ground tor
something else.
French Beans and Scarlet Runners. — The earliest crop of
French Beans on borders will now be past, therefore remove the
haulm, dig the ground, and sow Cabbage or Cauliflower seed in it.
The first main crop of the same will be still in a moderate bearing
condition, but the heaviest crops will be obtained from the second
main crop and from the Scarlet Runners. The latest crops of
French Beans should come into bearing towards the end of the
month, and continue until cut down by frost. Never allow the
pods to get too old before they are gathered, as in that case they
exhaust the plants to no purpose.
Leeks and Onions. — Leeks from the oldest plantation should
now be sent weekly to market, putting 8 into a bunch, and spread-
ing out their root ends in the form of a fan. Transplant from
the seed-beds into rows from 9 inches to a foot apart each way.
Harvest Onions as soon as ripe, retaining for winter the soundest,
and sending all thick-necked ones at once to market.
Ijettuees. — Continue to plant out these wherever space can be
spared for them, and sow Hardy Hammersmith and Bath Cos fur
winter use. Tie up and remove for market such as are fit for use,
and support with stakes or otherwise such portions of the spring
planting as have been selected for seeding purposes.
Mushrooms. — The earliest ridges for these in the open air
should now be formed ; but those intended for the main crop need
not be made until September. In forming ridges, use good fermenting
material that has been lately turned ; put it into ridges about 2^
feet wide and 2 feet high, made very firm, and let the ridges stand
about 5i feet apart. When these are spawned, earthed over, and
covered with litter, they will be found to be quite close enough
together. Should they be too hot, they must be taken down until
the dung begins to cool, and afterwards re-built. Manure must also
be turned and got ready for the ridges hereafter to be made.
Spinach. — The round-leaved kind, if sown early, will soon come
into use, and the prickly-leaved and Flanders, if sown twice during
this month and once early in September, will furnish a supply late in
the season, and also in spring.
Turnips and Radishes. — Thin young Turnips a little, and pull
for market such roots of the other plantations as are most advanced,
leaving the smaller Turnips to grow a little. Radishes, if sown in
cool shady places last month will now be fit for use, and from
sowings made now and in September fine, sweet, crisp roots will be
obtained.
Tomatoes. — -Towards the middle of the month these will be at
their best, as regards quantity of fruit, but it will be towards the
end of the month before the ripe fruit can be seen to advantage.
As soon as any of the fruits begin to colour, prune in the leaves and
laterals pretty closely, so as to freely expose the fruits to bright
sunshine. Some growers prefer allowing them to colour and to fully
ripen on the plants ; others, on the other hand, gather them immedi-
ately they begin to colour, and place them on a layer of straw, near
the glass, under sashes in frames; under such conditions, they ripen
pretty well, and by removing them early from the plants, the
remaining fruits have a better chance to swell and ripen. It is <an
acknowledged fact that Tomatoes, after they once show colour, never
swell any more, consequently their removal from the plants at that
stage is not attended with any loss as regards weight of crop.
Vegetable Marrows. — This crop is now at its best, and some
of the most vigorous shoots will require attention as regards pegging
down, or placing bits of bricks or stones on them to keep them
down and cause them to root. In dry weather, water them,
abundantly, so as to keep them in vigorous health and to prevent
the attacks of mildew. Do not allow the fruit to become too old
before it is gathered.
162
THE GARDEN.
[Aug. S3, 1873,
SOCIETIES, EXHIBITIONS, &c.
ROYAL HOETICULTURAL SOCIETY.
August 20Tn.
Gladioli, Hollyhocks, Phloxes, aud a few miscellaneous plants formed
the more important subjects of exhibition on this occasion. Gladioli,
especially, were extremely fine, the spikes being large and well furnished
with good blooms of brilliant colours. In the class of twenty-four cut
spikes, Messrs. Kelway & Sons, Langport, were first , Mr. J.
Douglas, Loxford Hall, second, and Mr. O. Wheeler, Warminster, Wilts.,
third. In the class of a dozen spikes the Rev. H. H. Dombrain was
first, Mr. Douglas, second, and the Rev. Lord Hawke, Willinghara,
Uainsborough, third. His Lordship was first for half a dozen, Mr.
Doi^brain second, and Mr. Douglas third. Among red-coloured varieties
the finest were Horace Vernet, Rossini, Ball of Fire (very fine), President
Thiers, Meyerbeer, William Early, Mons. Legouve, and James Veitch ;
amongst pink or pale salmon-coloured ones, Caroline, Rachel, Queen
Rose, Clara, and Adolphc Brogniart were very fine. The flaked or
striped sorts were very beautiful, particularly Armide, Jupiter, Octavia,
Lulbc, Ariaue, Porsena, Prince Arthur, and several unnamed seedlings.
Hollyhocks. — These were excellent in quality, the flowers being
large, very double, and of fine form, pure and distinct in colour. _ In the
amateur's class of a dozen cut blooms. Lord Hawke was first with Con-
quest, red ; Alfred Chater and Octavia, rosy pink ; Phryne, blush ; Fred.
Chater and WiUingham Model, yellow ; and some seedlings. Mr.
Minchin, Hook Norton, Oxon, was second in the same class ; and Mr. B.
Porter, Syon Lodge, Isleworth, third. In the nurseryman's class of
twenty-four blooms, Mr. W. Chater, Saffron Walden, was first with
superb blooms. They consisted of Black Knight improved, almost
black; Nonpareil, claret; Triumph, Firelring, Alfred Chater, Conquest,
Eclipse, Walden King, Bijou, JIarion, and Victor, red ; Joy and Purity,
pink ; Jessie Dean, Prince Albert, Electron, and a seedling, yellowish
tinged with blush ; Fred Chater, Golden Drop, Primrose Gem, and
Walden Primrose, yellow ; Memorial, Nymph, and Juno, whitish. Mr.
Ct. AVheeler, Warminster, w'as second, with fine blooms of Victory of
Bath and Alba superba, as whites ; Mrs. Bruce, pink ; E.xultans, Royal
Albert, Gladiator, and Pallax, as reds ; and other good sorts. Mr. H.
Minchin was third. In the class of six spikes, Lord Hawke was first with
very fine and densely furnished spikes of Midnight, very dark maroon ;
Talisman, red ; Eleanor, pinlc ; Queen of Yellows, yeUow ; Alba
superba, the purest white. Mr. W. Chater was second in this class, and
Mr. Minchin third.
Phloxes. — In the class of a dozen spikes of herbaceous kinds, Mr. R.
Parker, Tooting, was first with very fine examples of Madame Autin and
Madame A. Verschafl'elt, dark purple ; Aurore boreale, Lothair, Mons.
Donneau, rosy-salmon ; Princess of Wales, Madame la Comtesse de
Turenne, Souvenir de Femes, Madame Domage, whitish, with red eyes ;
Mons. C. Turner, pale rose, red eye ; A. F. Barron, violet-rose, dark eye ;
and Heloise, pure white. Messrs. Downie, Lali'd, and Laing, Forest Hill,
and Mr. T. S. Ware, Tottenham, also showed fine blooms of Phloxes.
Miscellaneous Subjects. — Among these a large and varied collec-
tion of showy herbaceous Lobelias was exhibited by Mr. T. S. Ware.
Conspicuous amongst them were Dazzle, Comet, Foxhunter, and St. Clair,
as scarlets ; Purpurea regia. Ringleader, and Marvel, as purples ; and
Carminata, as a salmon-coloured sort. Mr. Parker was the only exhi-
bitor in the class of twelve hardy perennials, and his plants were wonder-
fxdly fine. They consisted of tielianthus orgyalis, a tall plant with
gracef td foliage ; Helianthus rigidus, Rudbeclda Newmanni and speciosa,
Helenium coronatum luteum ; Phloxes — Madame Bonueau and acuminata;
Delphinium Nahamah and Ketelecri, Statice latifolia, Origanum pul-
chellum, and Molinia ca;rulea variegata, a pretty variegated Grass. A
miscellaneous collection of Dahlia blooms, remarkable for tine form
and quality, was exhibited by Mr. C. Turner, Slough ; and a stand
of Roses came from Mr. Porter, Syon Lodge, Isleworth. Three
superb examples of Cockscombs were exhibited by Mr. McLachlan,
Glasgow. They were well furnished with strong and healthy leaves,
dwarf in habit, and the inflorescence was enormously large, eclipsing
anything of the kind that has been exhibited for years. A few branchlets
of a variegated-leaved Dahha were exhibited by Mr. G. Craddock,
Compton Verney ; and Messrs. Paul & Son, Cheshunt, showed some good
seedUng Hollyhock flowers. From J. T. Peacock, Esq., Sudbury House,
Hammersmith, came two beautiful Cacti in flower — Echiuopsis Wilklnsli
and Suhelhasii ; and Mr. J. Pewell, Broad Green, Croydon, sent a fine
specimen of Adiantuni Farlcyenso. A basketful of Blumenbachia
coronata, lifted from the open ground, and also some specimens of
Celosia Uuttonii from the open ground, were exhibited by Messrs.
A''eltch & Sons, Chelsea. This Celosia has a good stubby habit and deep
crimson colour, and will, undoubtedly, eventually become a popular
bedding plant. A very curious golden Fern, Gymnogramma Alstouii,
the ends of the pinnto being all incurved, was shown by Mr. Brown,
Glendon Hall, Birmingham; and some nicely coloured Coleuses were
contributed by Messrs. Downie, Laird, & Laing.
Fruit. — In the class for a dish of Apricots Mr. G. KIrkland, Bletch-
ington, Oxford, was first with the Aloor Park, Mr. GanUner, Lower
Ealington Park, second, and Mr. Sentt, KIdlington, Oxford, third, with
the same sort. Mr. Gilbert, of Burghley, also showed two dishes of very
fine Apricots, and Mr. Tillcry, of Welbeek, some large and heavy fruits
of Peaches. From Mr. F. Dancer, Chiswick, came specimens of Cellini,
Stirling Castle, Cox's Pomona, and Small's Incomparable Apples, from trees
grafted on the Paradise stock. One of the prettiest of early Apples was
sent by Mr. G. Cooling, of Bath. Of this a notice will be toimd in
another column. Mr. Cox, Redleaf, sent some Citron des Carmes Pears,
and Mr. Bennet, of Hatfield, showed some white-fleshed Melons, named
'' Uatlield," a kind medium as to size, yeUowish-skinned, and netted.
Jlr. Gallop, Bradford, Paverell House, Dorchester, showed Bradford
seedling Melon, a green-fleshed large-fruited kind, and also a variety
called Improved Golden Queen. Some very fine Cucumbers, named
Munro's Improved Rabby, with no " necks," and about a foot long, were
exhibited by Messrs. Munro, Potters Bar ; and a dish of the New Zeahind
runner Beans from Mr. J. Drewett, Denbees, ivith very long pods.
First-class Certificates.— These were awarded to the following :—
Picotec, Mrs. Lord (Lord), a pretty white flower, suffused on the edges with
rose.
Hollyhock, Vanguard (Lord Hawke), a very fine kind, with extraordinarily
large flowers of a claret colour.
Hollyhock, Fire King (Chater), very double, large, and red.
Hollyhock, Mr. W. Chater (Chater) , splendid blush flower.
Hollyhock Lilac Queen (Lord Hawke), a beautiful distinctly-coloured lilac
sort.
Gladiolus Captain Stnckey (Kelway), red marbled on edge with violet ; fine
flower.
Gladiolus Scopus (Kelway), a fine white flowered sort with violet throat;
flowers very large.
Gladiolus Hesperia (Kelway), a brilliant scarlet, suffused with violet in
throat ; a very fine flower.
Gladiolus Neogeues (Kelway), rosy-Ulac, marbled on edges of flowers with
red ; very fine large flowers.
Gladiolus Mary Kinncar (Douglas),
Gladiolus purpureas auratus (Boll), a pretty yellow-flowered species, with
purplish-violet blotelies in the throat.
Verbena, Paradise, WilUams' (Eckford), a good red, with a large yellowish
white eye.
Verbena, Her Majesty (Eckford), a large-flowered rose-coloured sort, with
red eye.
Begonia, Prince of Wales (E. G. Henderson), an extremely fine, deep
scarlet-flowered hybrid, with good habit.
Begonia, Prince Teck (E. G. Henderson), a fine double-flowered carminc-
coloarcd sort.
Aster tanacetifolius (Veitch), a pretty blue-flowered plant, with deeply-cut
leaves.
The Fortheoming Fruit Show at Manchester.— I am
sorry to have fallen into a little error in my notice of the above (see
p. 103). The subscription list, it appears, is over £1,400, in addition to
£400 voted by the Council of the Bot.anical and Horticultui'al Society ; so
that the promoters of the subscriptions are entitled to a larger share of
credit than I gave them. Further, it appears that there is a distinct
Exhibition Committee, constituted of six of the Council and six of the
Prize Fund Committee, assisted by the curator of the gardens. These
thirteen gentlemen have for a considerable time held weekly meetings. —
Leo GiiiNDON.
Death from Eating Fungi. — Death occurred the other day at
Acton from eating what were supposed to be Mushrooms. It
appeared that the Fungi were given to the deceased, who was a
domestic servant, by a gardener named Thomas Hunt, and that the
deceased and two other persons partook of them. They all became
ill, and a medical man was called in. The others recovered ; but
deceased died in great agony the same night. Hunt said he ate some
of the Fungi himself from the same gathering.
COVENT GARDEN MARKET.
August 22nd,
Flowers. — Plants in pots consist chiefly of Pelargoniums, Cockscombs and
other Celosias, Asters, Gladioli, Oleanders, Japan Lilies, Fuchsias, yellow
Calceolarias, Petunias, and a few ornameulal-leaved Draca:nas, Crotnns, Palms,
Ferns, little Conifers, Myrtles, and other evergreen shrubs. One of the
prettiest of flowering plants in the market at present is Hydrangea paniculata
grandillora, the white frotby-like flowers of which are produced in gi-eat
abundance and contrast admirably with the brilliant scarlet blossoms of
Vallota purpurea, fine plants of wliich are also coming largely into market. Of
cut flowers, both from out and indoors, there is a good supply ; and it is astonish-
iug to see in the market at this season such quantities of Fern roots as are to be
seen in it daily. Of fruit, both home and foreign, there is a good supply.
Prices of Fruits. — Annies, per doz., 6d. to is. ; Apricots, 2s. to -is. per doz; ;
Cherries, per lb., 6d. tolsVed; Chilies, per 100, 2s.; Currants, per sieve, 3s. 6d. to
6s. ; FicTs, per doz., 2s. to -Is. ; Gooseben-ies, per quart, 3d. to 6d. ; Grapes, hot-
house, black, per lb.. Is. 6d. to 5s. ; Muscats, 2s. to 6s. ; Lemons, per 100, 8s. to
Its. ; Mclous, each, 2s. to 6s.; Nectarines, per doz., 6s. to 10s. ; Oranges, per 100,
12s. to 2ls. ; Pe.iches, per doz., 10s. to 20s.; Pears, per doz., 2s. to -la.; Pinc-
Apples, per lb., 3s. to Gs. ; Raspberries, per lb., -M. to Is. ; Tomatoes, per doz..
Is. to 2s.; Walnuts, per bushel, 12s. to 203. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.- Artichokes, per doz., 33. to 6s. ; Asparagus, per 100,
3s. to 6s. ; Beans, Kidney, per half sieve, 2s. to 3s. ; Beet, Red, per doz..
Is. to 2s.; Cabbage, per doz., 2s.; Carrots, perbimch, -kl. to Sd. ; Cauliflower, per
doz., 3s. to Os. ; Celery, per bmidle, Is. 6d. to 2s. ; Coleworts, per doz.
bunches, 43. ; Cucumbers, each, 3d. to 6d. ; Endive, per doz., 2s. ; Fennel,
per bunch, 3d.; GarUc, per lb., 6d.; Herbs, per bunch, 3d.; Horse-
radish, per bimdle, 3s. to -Is. ; Leeks, per bunch. Id. ; Lettuces, per doz.
Is. to 2s. ; Mushrooms, per pottle, 2s. to 3s. ; Mustard and Cress, per punnet,
2d. ; Onions, per bushel, 4s. to 6s. ; button, per quart, 8d. ; Parsley, per doz.
bimches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per quart, 9d. to Is. ;
Potatoes, per luishel, 3s. 6d. to 5s. ; Radishes, per doz. bunches, Is. to Is. 6d. ;
Rhubarb, per bundle. 8d. to Is. ; Salsafy, do.. Is. to Is. 6d. ; Scorzonera,
per bundle. Is. ; Shallots, per lb., 6d. ; Spinach, per bushel, 3s. ; Turnips,
I id. to 8d, ; Vegetable Mai'rows, per doz.. Is, to 2s.
Aug. 30, 1873.]
THE GAEDEN.
163
THE GARDEN.
" This is an art
Which does mend nature : change it rather ; but
The Axt itself is Natuke." — Shakespeare.
PEACH GROWING AT MONTREUIL.
All visitors to Paris at all interested in fruit culture should
visit Montreuil, and I venture to assert that, if they do so at
the present time, they will not be disappointed. Here are
acres of Peach grounds cut into narrow strips by white-washed
walls of stone, 9 to 10 feet high, while the trees themselves
in the best gardens are as perfect iu shape, vigour, and fruit-
fulness as it is possible for them to be. Some may suppose
that a genial climate is one of the causes of success, but I
can scarcely put so much stress on that point as on the
thoroughly practical way iu which fruit tree culture is
managed in France. The weather possessed by these cultivators
is certainlj' very bright, and that frequently for months together
duruig the summer and autumn ; but their winters are wet
and cold, and their spring frosts qviite as destructive to unpro-
tected blossoms as are our own. At Montreuil the little
gardens are fully exposed on a sloping hill side, but
the trees are protected to a great extent by the transverse
A Peach Garden at Montreuil.
walls by which each strip is divided into sheltered com-
partments ; and, in addition to this, great care is taken to
protect the trees from rain and drip by the use of neat
straw, reed, or light wooden frames about 2 feet wide. These
frames are supported on old spokes of wheels placed beneath the
plaster copings, and about a yard apart. These are secured firmly
in their places by thick string tied round the knuckle-bones of
sheep driven into the plaster about two feet below the frames.
One fact is obvious enough to all who visit Montreuil —
namely, that great care is taken to protect the trees during
inclement weather, much more than is usually done with our
own outdoor trees at home ; and this, I cannot help thinking,
is one of the great secrets of success. Another thing
equally noticeable is the extreme regularity of the trees, no
one branch being allowed to monopolise more than its due
share of sap, or gi-ow an inch in excess of its fellows. Indeed
the precision with which the tree is balanced by summer
pinching and judicious training is another point worth the
attention of our best fruit growers. Should any shoot evince
a tendency to grossness, its vital force is at once reduced by
removing portions of its leaves, and thus reducing the wood-
producing capabilities of that particular portion of the tree.
On the other hand, if any shoot is inclined to remain weaker
than the rest, it is at once unnailed, and trained away from the
wall in an erect position so as to allow the sap full play, while
its vigorous action is further augmented by full exposure to
light and air. The growers at Montreuil look on the cultivation
of Peaches from a commercial point of view, and go into the
minutife of the science of fruit tree culture with that vigorous
zest which is almost invariably the forerunner of success. All
their time, intelligence, and, in many cases, a life-long experi-
ence, are brought to bear on the best and surest way of obtaining
fine crops, while preserving the trees in a healthy state. Most
of the trees are nailed to the plastered walls, though in some
cases neat wooden trellises are employed with good results.
Our illustration gives an excellent idea of a Peach garden,
and also shows the usual method of training the trees.
The walls are about a foot or 15 inches thick, built of
rough stones found in the immediate vicinity. These ai-e
covered with a coat of cement about an inch and a half
thick, so as to hold the nails. These walls, being white-
washed, are snowy white, and show off the fresh green foliage
and richly-coloured luscious fruits to the best advantage.
Some idea of the number of fruit borne on a single tree may
be inferred from the fact that I counted four dozen fine
Peaches on a single horizontal branch, and the tree had ten
or twelve branches bearing from two to four dozen each. I
have often met with fruitful trees, but, with the exception of
the noble old tree (under glass) at Chatsworth, I never saw
such a quantity of fine fruit before in such a limited space.
Several of Mr. Rivers's new seedlings, including Early
Beatrice and Early Rivers, are doing well grafted on Grosse
Mignonne (Hative), which is one of the most prolific and beat
of all Peaches for market work. It is a noticeable fact here that
Peaches of the same variety, grown under otherwise equal
conditions, are a week or ten days earlier on the Plum stock
than when grafted on the Almond; hence the Plum stock
should be used for the early varieties in preference to any
other. Under portions of several trees I noticed sheets of
brown paper coloured black, and these are said to attract
sufircient heat for insurmg ripeness eight or ten days sooner
than under ordinary circumstances. The French cultivators
are also very careful to protect the exposed parts of the
principal stems from the hot sun, and for this purpose small
bits of board are set against the lower part of the stem,
while the horizontal branches are enveloped hi thick felt
or canvas. On my remarking that every branch had pro-
duced its laterals with mathematical regularity, I was
shown that such had not always been the case, a
shoot being inarched at intervals, so as to supply the
omissions in the shortest possible time. In addition to
the large fruit-bearing specimens, I was shown quantities
of fine fresh healthy young trees trained on a couple of
planks or boards placed horizontally, one above the other ;
and it is interesting to note the care taken to start these trees
regularly and equally at first. One tree here had been watered
with sulphate of ii-on for the " yellows," and at the time of our
visit looked fresh and healthy. The Peach season here lasts
from the first day of July to the middle or latter end of October,
or nearly four months, the supply commencing with Early
Beatrice, which is followed in a few days by Early Louise and
Early Rivers. Only three or four varieties arc grown for the
full crop, and these consist of Grosse Mignonne (Hative),
Bellegarde (Galande), Belle Bauce, and Bon Ouvrier. I have
to thank M. Gustavo Chevalier for a list of the kmds grown
here for variety, and which are given below in their natural
order of ripening : —
Peaches.— Early Beatrice, Early Rivers, Early Grosse
Mignonne, Belle de Vitry, Belle de Doue, Bellegarde (Galande),
Noire de Montreuil, Peehe de Pradau, Madeleine de Courson,
Madeleine Rouge, Comtesse de Montjot, Belle Bauce, Peche
de Wurtemburg, Belle Imperiale, Reine des Vergers, Bon
Ouvrier, Gros Chevalier Tardive, Bourdon, Teton de Venus,
Salway, Admirable Jaune, Imperatrice Eugenie, Origine du
Lot, Gustave Chevalier (fine), Sanguine, Walburton Admirable,
Pacha d'Egypt, Princess of Wales, and Prince of Wales.
Nectauines. — Brugnon, Violette Hative, Violette Blanche,
Pitmaston Orange, Victoria, Stanwick, and Bowdon.
During the past season M. Riviere has given, in the above
gi'ounds, a course of instruction in arboriculture as applied to
fruit trees ; and I cannot help regretting that such institu-
tions are less popular with us than with our neighbours across
the Channel. F. W. Buubibge.
164
THE GARDEN.
[Aug. 30,1873-
NOTES OF THE WEEK.
In the cottage gardens of Devonshire, Fuchsias (not only the
old Ricartoni, but many of the more recent and white-coralled varie-
ties) form a very interesting feature now. We need scarcely say
that there are many nooks and corners south of the Trent where
similar pretty additions to such gardens might be had.
JIr. Wilson informs us that at Heatherbank, Weybridge
Heath, he has a fine specimen of Lilinm tigrinum splendens now in
bloom. It has three stems from one bulb, bearing respectively
twenty-six, twenty-two, and eighteen blooms. Its height, including
the pot, is S feet 10 inches, and the spread of the flowers on one
flowering-stem is 22 inches.
The fruiting of Wistaria sinensis in this country is a
somewhat novel occurrence. It is now bearing numerous seed-
pods in the central arcade of Messrs. Pince's Italian Garden, the
roof of which is mainly covered with this favourite hardy wall
plant. The pods are in various stages of growth, some being several
inches long, though still quite green, the beans being apparently
fully foimed.
A PARK at the west end of Newcastle was opened to the
public on Tuesday last. It has been purchased at a cost of £2.3,000
by Mr. Joseph Cowen, Jan., and four other members of the Town
Council, but it is expected that the place will ultimately be taken
off their hands by the Corporation. It was originally known as the
Elswick Hall Estate, and had to be hastily purchased to save it from
being turned into building ground.
About twenty plans for laying-out Eoundhay Park have been
received in Leeds by the Town Council, in competition for the
premiums offered for the best designs. The Yorkslure Po.-^t believes
that it is the intention of the Corporate Property Committee, after
examining them, to throw them open to the inspection of the rate-
payers. They will be arranged in one of the apartments of the
Town Hall, at the conclusion of the Assizes.
We understand that the Government of Victoria, South
Australia, is about to appoint a Royal Commission to practically
investigate the diseases to which the Vine is liable in that Colony,
and the remedies for such diseases. The diseases of fruit generally
will also come under the notice of the commissioners, and in order
that some useful result may be an-ived at, not only Vine growers
but horticulturists generally, are invited to take part in the under-
taking.
Green Tea as imported is considered by the English courts
as an adulterated article, and a grocer of Liverpool was recently
fined for selling it. The Tea was shown by chemical analysis to be
coloured with Prussian blue and mineral matter, but experts in the
trade proved that it was genuine green Tea as imported from China.
The British Trade Journal admits that this Tea is adulterated, and
that the importation of green Tea into England will be virtually
stopped.
A CURIOUS contribution to the literature of that excellent but
dolorous root, the Onion, comes from a little French village. The
inhabitants of this jjlace regularly perform a ceremony without which
they hold the general well-being of the said vegetable could not be
secured. This ceremony consists in the gorgeously-attired people of
the village dancing in a circle, holding hands, and is said not only
to make the Onion healthy, but to impart to it a fascinating round-
ness and perfection of form. The festival continues eight days, and
is accounted generally pleasant and profitable.
BE.iKiNGoutMr.Simpson'sremarks(seep. 182)oukeepingfrnit
by the aid of ice, we find the following in the last issue of the N.Y.
THhurie : — " Christopher Shearer, owner of a fine estate in Pennsyl-
vania, has 1,500 Apple and Pear trees, a portion of the crop from
■which he preserves in a refrigerator, 55 feet square, and holding,
when filled, about 140 cart-loads of ice and -1,000 bushels of fruit.
Last fall he stored in it 1,800 bushels of Apples, mostly Baldwin's,
Greening's, and Pound's, and 450 bushels of Bartlett, and 50 bushels
of Lawrence Pears. This stock kept well till late this spring, when
it was sold for good prices."
We have received from Mr. ilougi'edien a flowering branch
of Carolinca insignis, a Sterculiaceous plant, or rather small tree,
which is now in blossom in his hothouses at Forest Hill. Mr. Hon.
gredien states that there has been, and is still (August 21) quite a
profusion of blossoms on his plant, which is eighteen years of age. It is
a tree which grows to 30 feet in height at least, and is a native of the
West Indies. It has digitate leaves something like those of a Horse
Chestnut, but with the leaflets more leathery in texture. The flowers
which rise from the axils of the leaves, are of a creamy-white colour.
The calyx is cup-shaped entire, the petals strap-shaped, and covered
internally with a soft white down. The stamens are very numerous
with their filaments united into a ring at the base, but divided
upwards into many branching bundles, and these being of a bright
orange colour add greatly to the beauty of the flowers which are as
fragrant as those of a Magnolia. Mr. Mongredien is of opinion that
age must be acquired before the tree gets into a blooming habit.
During the heat of the present summer a fire broke out in
the Cork-tree forest of M. Sila, near Oran, bordering on the Plains
des Andalouses. The conflagration lasted for several days, and
destroyed about 3,750 acres of timber.
L.\ST week a garden party was held by spiritualists at the
People's Garden, Willesden, at which, with the exception of a lecture
on legerdemain, delivered by one of the body, the proceedings and
entertainments were of the ordinary material kind.
Some magnificent blooms of double Zinnias, each as large as
a small Dahlia, and of different colours of the most brilliant descrip-
tion, have been shown to us by Messrs. Stuart and Co., of Tavistock
Row, Covent Garden. They were, we believe, grown at Nice from
seed in the possession of this firm.
The ravages of the Phylloxera still continue to claim the
attention of the Academic des Sciences. At the Seance of July 21
four communications were read on the natural history of the insect,
and on the employment of the water of ammonia and other matters
to destroy it on the Vines.
Me. Peter Henderson says that the wages of gardeners in
the vicinity of New York City are as follows : — Single men, £o to £13
per month and board ; married men, £7 to £14, with house to live in
— average of the former £8 and board, and the latter £10 and house.
The more extended and important the charge the higher the wages.
One fact of importance was noticeable after the drenching
thunder storm of last Sunday evening, viz., that many of the Zonal
Pelargoniums, and other flowering plants in the parks, presented a
miserable appearance, while the carpet-beds of Altemanthera,
Golden Pyrethrum, and succulents were but little the worse ; indeed
in some cases the rain had, if possible, brightened them up.
The library of natural history collection, the property of
Mr. W. Wilson Saunders, F.R.S., treasurer and rice-president of the
Liima;an Society, was sold bj- auction a few days ago by Messrs.
Sotheby, Wilkinson, and Hodge. The collection comprised most of
the valuable works on botany and entomology, both English and
foreign, and realised £2,041.
The Abyssinian Banana (Musa Ensete) has this year, for the
first time, produced and matured its fruit in the open air in the
Botanic Garden at Palermo. The flowers began to appear in the
spring of 1872, and continued to be produced without intermission, all
through last winter. The flower-spike was over 6i- feet in length, and
the number of fruits which were perfectly matured amounted to
twelve. The seeds of these were sown under glass in a high tempera-
ture and have germinated in the most satisfactory manner.
The Camellia house at Messrs. Pince's, Exeter, which may be
described as four walls covered by a glass roof, had fallen out of
repair ; it has now been repaired, the walls raised 4 feet, a new roof
put on, and the plants, which were growing through the glass, have
thus more scope for theii' pent-up energy. These plants are of the
largest size, and in the season produce flowers in thousands. The
walls of the house are literally covered with foliage, and the centre
bush plants are upwards of 20 feet in height. The only artificial
heat they get is while they are making then- season's growth.
We have received from Mr. Thompson, of Ipswich, specimens
of Pentstemon Palmeri, of Gray, a very distinct new kind, remark-
able for its short inflated corolla and long lobes of the lower lip.
Only side branches and flower-spikes have reached us ; but Mr.
Thompson informs us that the inflorescence, which is of a delicate
peach colour, occupies quite 2 feet in length of the main stem. It
comes from Arizona, and probably also occurs in other Western
American states. The foliage, which on the flower-stems is connate,
is of a glaucous hue, and petiolate on the side branches. It is
evidently a robust-growing plant, reaching, when in flower, to a
very considerable height ; therefore, when the large number of
flowers it produces is taken into account, it cannot fail to be a showy
plant, either in the herbaceous garden or shrubbery border.
We learn that an entire change is to be made in the -manage-
ment of the Melbourne Botanic Gardens. For the future Mr.
Hodgkinson will have the chief charge of the whole of the parks and
public gardens rotmd Melbourne, with the title of inspector-general.
Baron von Mueller will cease to have anything to do with the
botanical gardens, although, of course, any experiments he may
desire to make in the way of acclimatisation or otherwise will be
carried out at his request. He is to be appointed Government
botanist, and Government botanical lecturer at the universitj-. His
present salary is £610 per annum. This will be increased to £800,
and there will be an allowance of £300 per annum for an amanuensis
and for t'ne cost of collecting new plants. By this alteration the
Government domain and the botanic gardens will all ome under one
management, and a very considerable saving will be effected.
Aug. 30, 1873.]
THE GARDEN.
165
THE ARBORETUM
REMARKABLE TREES AT ABERGELE.
It is important that the localities of trees, both cultivated and
wild, or apparently vfild, that are in every way conspicuous for
their age, dimensions, physiognomy, general habit, or any
.special quality, should be made known in the columns of The
Garden. Only by such means can people be made thoroughly
aware of the marvellous richness of our island in glorious
trees, and it may serve no slight purpose of utility by enabling
one's brother tree-lovers, when taken by business, or led iu
search of new enjoymeiit, to distant parts of the country, to
know what awaits them. Here, at Abergele, for instance, half
a-mile from where I vn-ite, there stands, on the edge of a
meadow close to the wayside, an ancient Willow — a genuine
example of the Salix vitellina of Smith, the alba var. vitellina
of all recent authors, massive below, greatly bent with old age,
and the upper portion hanging far away from the sturdy
trunk, almost like a Babylonica. In this, perhaps, there is
nothing unusual. A^ery remarkable, however, is the tree in
question, in having its long, lithe, pendulous shoots and twigs
all of a delicate
amber-yellow ; so ^
that, when the
whole has been
recently moist-
ened by rain, and
the sunshine is
falling upon it,
the tender and
satiny green
seems inlaid in
every part with
fi 1 a m 0 n t s of
gold. I do not
know that the
comparison is
apt ; but this
beautiful tree re-
minds me, every
time I pass, of
the way that I
have seen the
auburn tresses of
many a pretty
little girl of eight
years old or so,
laced, as it were,
with threads
of the self-same
sunshine. Could
it be removed
bodily to the
margin of an
ornamental piece
stream, iu some
simply invaluable.
Cottage covered with Cotoneaster.
of water, or to the banks of a lake or
nobleman's park, this Willow would be
Yet, so far as I can detect, from watching
the wayfarers who go past, it seems scai'coly ever to attract
attention. The old, old story, " Full many a flower is born to
blush vmseen," might be related anew, it is very evident, of
things which, if they do not exactly waste " sweetness " on the
" desert air," are clothed, at least, in qualities of singular
charm. So with an Oak — a hond fide British one — hard by.
The leaves of this tree are quite equal to the best and largest
of those of the " Champion " at Pulham Palace, or as long as
one's hand, and, reckoning to the extremity of the lobes, con-
siderably Ijroader. The texture of the leaves is like that of an
Aralia — the incipient Acorns form great knots. If the Fulham
tree be well named " Champion," this one at Abergele I should
feel disposed to call " Imperator." L. G.
COTONEASTER MICROPHYLLA.
(Bv JAMES M'NAB, Royal Bolanic Gardens, Edinlrargli.)
This hardy evergreen shrub, which was introduced from
Nepaul about fifty years ago, is one of the most accommodating
plants we have in cultivation. If we want permanently to
cover a heap of stones, or an elevated piece of bare ground, it
is well adapted for such a purpose. If we wish to clothe a
piece of unsightly wall, no plant is better suited for doing so
than this Ootoneaster, as it ascends rapidly. If it is our
intention to drape the walls of an old turf -topped ruin, plant it
along the summit, and its branches will grow downwards. If
for a hedge, plant in a row, and support each of the tops till
they reach the height of 2, 3, or more feet, and then allow them
to hang down. If for a single evergreen shrub, tie several
leaders in a cluster to the height wanted, and then allow tho
tops and side branches to droop. When planted against a wall,
say 10 feet in height, it will soon grow to the top, run over it,
and down to the ground on the opposite side ; if it is intended
to cover a portion of rockwork or old outhouse, no evergreen
is better suited. Its being such a hardy evergreen, and
extremely interesting both in flower and fruit, are also recom-
mendations. During a recent visit to Doune Castle, in Perth-
shire, I was surprised and pleased to see the house of Mr.
Dewar, tenant of the Donne Castle farm, richly adorned with
this remarkable shrub. Several plants were placed in front of
the house about fourteen years ago, and they now cover the
whole face of it,
and are trained
in such a way
that they fill up
every available
point. All the
branches are kept
at uniform dis-
tances from each
other, their wiry
St ems being
thickly covered
with dense clus-
ters of closely-
spurred branches
and leaves. The
annexed illustra-
tion will give an
idea of the
trouble that has
been taken for
many years to
prune and trim
these plants;
and, although
each plant is
about 14 or 15
feet in height,
owing to the
manner in which
some of the
bi-anches are di-
rected, any
The whole operation of pruning
of the ladies belonging to Mr.
length may be attained,
and training is the work
Dewar's family, and I was glad to see that they take such
a deep interest in its management. They may well be
proud of the results of their labour, as it is certainly a
remarkable feat of perseverance and industry. At the time
of my visit, one of the young ladies was mounted on a
ladder busy clipping off the summer-made shoots, an opera-
tion which is done during the month of August every
year. The plants were originally nailed to keep them in the
position wanted, particularly when in a young state ; they
afterwards gain strength and adhere firmly to the wall, but
are regularly flxed when they get out of order. During the
flowering season, the branches are white with blossom, and
red during the fruiting time. This flowering and fruiting is
greatly induced by the spurring and training to which they
are annually subjected. The excessive moisture of last year
was the cause of many monstrous shoots being produced on
the Cotoneaster. In several gardens I observed them of a
Cockscomb form, some measuring fully 4 inches in breadth
and half an inch in thickness. This plant is readily increased
by means of seeds or cuttings. If the plants are growing on
166
THE GAEDBN.
[Aug. 30, 1873.
the ground, or on any damp surface, the branches soon
get covered ivith dehcate young rootlets. The cuttings,
after being removed from the parent plant, have only to bo
cut into lengths and inserted in the earth, where they will
be found to root freely in almost any soil. Owing to the wiry
nature of the branches of the Cotoneaster, it is quite possible
to train them into the form of letters, cyphers, coronets, or
any device that may bo wished, either on the ground or on
walls, but, where this is done, annual training and clipping are
absolutely neces-
sary; portions of
the branches may
also be Ijai'ed of
the leaves or
young twigs, to
suit certain forms
o f arrangement,
and no injury will
be found to accriie
to the plant from
such mutilations.
SINGULAR DISCOVERY IN AN OLD OAK.
In the hollow of an old Oak, which wag blown down in Miami Valley
by the hurricane on the 4th of last July, a human skeleton was dis-
covered, together with some brass buttons, shreds of clothing, a
pocket-book, and some papers. The man's name, as gathered from
the papers, was Roger Vauderburg, a native of Lancaster, Pennsyl.
vania, and a captain in the revolutionary army. He was an aide to
Washington during the retreat across the Jerseys, and served a time
in Arnold's head-quarters at West Point. In 1791 he marched with
St. Clair against the North-Western Indians, and in the famous out.
break of that general on the Wabash, November 3 of the year just
written, he was wounded and captured. But while being conveyed
to the Indian town at Upper Piqua he effected his escape, but fonnd
himself hard pressed by his savage foes. He saw the hollow in the
Oak, and despite a mangled arm, and with the aid of a Beech that
grew beside the giant Oak, he gained the haven and dropped therein.
Then came a fearful discovery. He had miscalculated the depth of
the hollow, and there was no escape. Oh, the story told by the diary
of the Oak's despairing prisoner ! How, rather than surrender to the
torture of the stake, he chose death by starvation ! how he wrote his
diary in the uncertain light and the snows ! Here is one entry in the
diarj- : — "Nov. 10. — Five days without food. Whtn I sleep I dream
of luscious fruits and flowing streams. The stars laugh at my
misery ! It is snowing now. I freeze while I starve." — Phila.
delpliia Ledger.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Hardy Bignonias. — Kiudly tell me if there are other hardy Bignonias
"besides B. raai cans.— Delta. [Bignonia eapreolata is the only hardy species
■with which we are acquainted, except radicans and its varieties, major and
BUperba].
Variegated Ivies.— Which of the silver variegated Ivies is the best for plant-
ing against a house-wall. I want a fast grower and one whose variegation is
effective. — J, H. W, T. [Hedera marginata elegantissima, which is one
of the best of the silver variegated kinds, or H, marginata alba robusta. All
other so-called silver-edged sorts are either cream or straw -coloured. J
Berberidopsis corallina.— Preparation of Soil, &c.— I want to put out
against a wall a plant of this that I 'got recently for that purpose, and I wish
to give it fair iilay and a good start. What kind of soil am I to set it in? —
J. T. P. [The soil most suitable for Berber idopsis corallina is one-half loam, one-
fourth peat or leaf-mould, and one-fourth rotten manure, well-drained.]
Magnolia grandiflora.— One of my trees of this is 25 feet in height, the
breadth of ihe branches is 18 feet, and the girth of the trunk at the surface of
the ground is 1 foot 11 inches. This tree has fifty flower buds on it. I have
another tree 21 feet i inches in height, and the spread of its branches is 23 feet,
the girth of the trunk is 2 feet, andthe number of flower buds on it is sixty-five.
The height and breadth of these trees are circumscribed for want of wall space.
They are cut back every year, and thev have been planted abcut fifty years. —
Francis Wi'tixes, liitccnsdeii Moin/e, Bedford.
Climbers for Broken Fir Trees.— I have about a dozen Fir trees blown
oft from 10 to 15 feet from the ground, in quite a thin wood in a large "wild
garden." I am anxious to cover them with flowering creepers, and should be
much obUged if you would let me know the names of a few strong -growing
climbing plants which would be hkely to suit. I should plant them in the
autumn.— B. [Clematis moutana grandiflora, C. Jackmani, common Honey-
suckle, common Jasmine, Jasminum nudiflorum, Virginian Creeper, various
kinds of Ivy, Aristolochia Sipho, Rubus biflorus. Wistaria, and some of the
hardy American Vines. — Ed.]
Kcelreuteria paniculata.— A fine specimen of this grows on a gentleman's
lawn at Stivichali ; it is a most rapid growing tree, and the roots run a long way,
if one may judi^^e from the feuckers thrown up. The butt or trunk of this tree
runs 9 feet high, and then breaks into 'Our large branches; it has an
average girth of 6 feet ; the four branches run up from 8 to 10 feet, and then
throw out smaller branches which form a very handsome top. Fifteen years
ago the tree did not girth more than 2 feet 6 inches,— H. M. J., Coventry.
THE FLOWER GARDEN,
MIXED BORDEKS.
I nisH to make a border of mixed hardy plants, which shall be such
an improvement on those generally seen as to defy the criticism of
the most enthusiastic bedder out. To do this I only wish to use
plants of neat and compact growth, of the first order of beauty as
regards their flowers or foliage, and to have as much variety as
possible. They must be arranged according to colour, times of
flowering, and height ; and I find it almost impossible to get any
good spring bloomers for the back row, or autumn flowerers for the
front. All annuals, half-hardy plants, and strictly rock plants,
should be excluded j and though a few bulbs, such as Narcissi and
Hyacinths might be put in hy the side of those which flower lute,
yet I wish, as far as possible, to restrict the catalogue to herbaceous
plants. Can any of your correspondents suggest any improvements
in arrangement, or tell me of any better plants than those enume-
rated in the following list. V/ill my border be too crowded ?
Plax fok a Mixed Herbaceous Bordeu, 33 teet Long, axd
5 FEET Wide.
Baclc row. Height.
2i to 4 feet.
1. Phlox, herbaceous;
white ; autumn.
2. Iris sambucina or
ochroleuca.
3. Epilobium roseum
superbum.
4. Dielytra spectabilis ;
pink ; spring.
5. Lilimu candidum;
white ; summer.
6. Anemone japonica;
pink ; autumn.
7. Staticelatifolia;blue;
autumn.
8. Iris Victorine; blue
and white; summer.
9. Dictamnus albus ;
white ; summer.
10. L ilium -chalcedoni-
cum ; scarlet; summer.
11. Spiraea japonica;
white; summer.
12. Iris germanica;
orange and purple.
13. Phlox, herbaceous;
purple; autumn.
14. Anemone japonica ;
white: autumn.
15. Tricyrtis
autumn.
hirta;
16. Campanula Van
Houttei ; blue ; sum-
mer.
17. LiUum candidum.
18. Dictamnus Fraxi-
nella; purple; sum-
mer.
Middle J'oir. Height.
1 to 2^ feet.
19. Primula japonica;
crimson ; summer.
20. F u n k i a Fortune! ;
fol. var. ; summer.
21. Trollius asiaticus ;
yellow ; summer.
22. Lilium longiflorum >
white ; summer.
33. Epimedium pinna-
turn elegans ; f oUage.
2-4. Dodecatheon Meadia
■ elegans ; pink ; spring.
I 25. Aquilegia cjerulea ;
blue and white.
26. Campanula nobilis
alba ; summer.
27. Lihum Thunbergia-
num ; orange ; sum-
mer.
29. Dielytra formosa;
red; summer.
29. Anthericum LiUago ;
white ; spring.
30. Aquilegia glandu-
losa ; purple and white ;
spring.
31. Delphinium Bella-
donna ; blue ; summer.
32. Primula denticnlata;
violet; spring.
33. Aquilegia a r c t i c a ;
rose-yellow ; spring.
34. Pentstemon pubes-
cens ; purple ; summer.
36. Funkia; white-
striped fol.
36. S p i r as a palmata ;
crimson ; summer.
37. Lilium longiflorum ;
white; summer.
38. Potentilla ; crimson ;
summer.
39. Polygonatum multi-
florum ; foliage.
40. Delphinium alope-
curoides ; blue ; sum-
mer.
Front row. Ilftght.
3 in. to'l font.
41. Hepatica triloba;
red ; spring.
42. Linum campanula-
turn ; yellow ; summer.
■iS. Gentiana acaulis ;
blue ; spring.
44. Dianthus corsicus ;
white ; summer.
45. Iris pumila ; yellow ;
spring.
46. Campanula puUa ;
blue ; summer.
47. Primula acaulis ; red;
spring.
48. Phlox Nelsoni; white ;
summer.
49. Myosotis dissltiflora ;
blue ; spring.
50. Iris pumila ; yellow ;
spring.
51. Bellis aucubcefolia ;
red ; summer.
52. AubrieLiaCampbellii;
purple ; variegated leaf.
53. Dianthus arenarius ;
white ; summer.
54. Hepatica triloba;
blue ; spring.
55. Primula acaulis; red;
spring.
56. L i n u m fl a v u m ;
yellow; summer.
57. Anemone apennina;
blue; spring.
58. Thymus citriodorus;
gold ; variegated,
59. Omphalodes vema;
blue ; spring.
60. Bellis aucubaefolia.
61. Iris pumila; purple;
spring.
62. Phloxsubulata;pink.
63. Primula acaulis;
yellow.
64. Dianthus Marie Pare ;
white ; summer.
65. Gentiana acaulis;
blue.
66. Alyssum sasatile ;
yellow; spring.
67. Hepatica; blue.
63. Primula auricula ;
maroon.
69. Aubrietia grjeca;
purple.
70. Thymus citriodorus ;
gold ; var.
71. Iris pumila.
72. Myosotis dissltiflora.
A SUBSCllIBEE.
THE ROSE HARVEST.
I HAVE just read " D. T. F.'s '* article on Roses in your last issue (see
p. 124). I presume his remarks on Marechal Niel, at least under
open-air cultivation, are somewhat exaggerated. I fear it is very
rare to find the Marechal so very grateful as to favour us with his
flowers on a south wall " early in May," even in the most sheltered
locality. Mr. F. says that "the suu takes the substance, colour, and
even the fragrance, out of this glorious Rose." Then how is it that
we can never get a perfect specimen of it except from the conservatory,
greenhouse, or other structure, in which it can have both sun, shelter,
and warmth ? We might as well say the sun deteriorates the qualities
of the Persian Yellow Rose in its native country. Of course, everybody
Aug. 30, 1873.]
THE GARDEN.
167
who knows yellow Roses, and Marechal Niel amongst them, will agree
with Mr. F. in giving the Marechal pre-eminence ; but I do not see
why Mr. F. should, while speaking of yellow Roses, introduce
Baroness Rothschild find Marie Baumaun, as if to class them both
among that group, when he says the Marechal is " far the largest, as
well as the most glorious, of all yellow Roses, not forgetting even
Baroness Rothschild or Marie Baumann!" Indeed, as one of the
most beautiful of the class of Roses to which she belongs, the
Baroness well deserves a low bow, as Mr. F. says he wishes to
do. But let him no longer confound her among yellow Roses, nor
accuse the fair lady of being so bashful as not to " stand up ; but, on
the contrarj-, to almost sit, among the leaves and branches." She
does uosnch thing, but just the very opposite. She elevates herself
in stately grandeur above her surrounding foliage, on a foot-stalk
some 2 or 3 inches high, and thicker, I think, than that of any other
Rose in cultivation. I have often wondered, since the Baroness's
appearance amongst us, why she had not been classed among the
warriors rather than otherwise. But I suppose her nomenclators
were influenced by her delicate blush, which is indeed most beauti.
fully bright, rather than that robust quality which would suggest the
name of some great warrior. So far from being a yellow Rose, as
any one who was not conversant with Roses might conclude on I'ead.
ing Mr. F.'s paragraph, Marie Baumann is a bright crimson. She is,
indeed, most beautiful, but rather bashful, as she droops her head
as if ashamed to look at us.
Farther on, Mr. F. classes the pale yellow Rose, Celine Forestier,
with the yellow Saf rano and others, which is a mistake. I would now add
that I always found this about the best time in the year to propagate
Roses by means of cuttings. Last year I propagated some dozens of
different varieties and they were the chief ornaments of the place
during the spring, as most of them then flowered very nicely. They
are all now very beautiful healthy plants, some in 6-inch pots,
others in sizes larger, according to the robustness of the variety. I
have this year made three successive batches of Rose cuttings, during
the months of May, June, and July, all with more or less success. I
have rarely lost more than three plants out of a dozen. After I
have dressed the succulent cutting in the usual way, I plant in 3.inch
pots filled with soil, two parts silver sand to one part fresh loam ; I
then plunge in a moderately brisk hot-bed, keeping close for about a
fortnight, of course shading frot^ the hot sun, and, proceeding thus, I
have no doubt of success. MiCHL. Bakby.
Mount Callan, Ennis.
THE CAMELLIA IN JAPAN.
From the Cnltivateur de la Region Lyonnaise we translate the
following extract of a letter from M. Leon Sisley : — " The only
Camellia which I have as yet met with in a wild state in Japan is a
red-flowered kind. It is very abundant, and is found almost every,
where growing among other shrubs, and notably in the shade of great
trees. It grows very slowly, but attains a large size, some specimens
having a stem as thick as a man's body and from 26 to over 30 feet in
height. The proper season of flowering begins in April, but blossoms
are frequently seen in autumn and sometimes in winter. Seeds are
very freely produced, and are gathered by the Japanese in October.
They extract an oil from them which is used for various purposes and
commands a tolerably high price. What appears to me remarkable
in this Camellia is that last winter it withstood uninjured three
consecutive months of frost which at times fell as low as 20° or 21°
Fahr., while in the day time the thermometer seldom stood above
zero. The summer here is rather wet, and the trees never suffer from
prolonged drought, which probably are favourable conditions.
It would be useful to make a trial in Europe of the hardiness of this
shrub which I think should prove quite hardy in France, at least in
ordinary winters. Even if the flowering were injured by frost we
should have an ornamental shrub worthy to rank with the finest of
our hardy evergreens. The Japanese have obtained from this species
a number of fine varieties with double flowers of various shades.
These are propagated by grafting, and in gardens preserve the hardy
character of the parent stock, having passed through the last severe
winter uninjured. I do not know whether the Camellias cultivated
in Europe have originated from the same source, but those which are
grown here appear to me in every respect identical with them."
EAISING SEEDLING ROSES.
TouB correspondent, " W. M." (see p. 156), tells ns how Roses are
raised in France, an operation which seems to be a troublesome one,
requii'ing, as it appears to do, a conservatory or a cool house in
which to winter them. Such, however, is by no means necessary.
My plan is much more simple. At the end of October or the
beginning of November, I gather the seeds — small and large — dry
them, and put them away till the first week in March, when a piece
of ground is prepared, and the seed is sown. About the middle of
July they are in bloom. When the seedlings appear, they should
have frequent waterings from a fine-rose water-pot. They remain
in the seed-bed till the end of October, when they are taken up and
re-planted under a south wall. When the severe weather comes, I
merely put a few sticks against the wall and some dry litter on
them. I quite agree with M. Bossin in keeping the seedlings two
or three years ; some of them flower very thin the first year, but
the second year they are much better. William Roles.
St. Michael's Cemetery, Bath.
[Mr. Roles appears to have quite overlooked the fact that M.
Bossin says, " Sowings may also be made in the open air in the
following manner," which he proceeds to describe, and which does
not seem to differ materially from Mr. Roles's plan, the watering
and other ordinarily necessary attention being understood. M.
Bossin has evidently found that autumn sowing, even if it is a little
more "troublesome" to place the seed.pans in a conservatory or
cool house, produces the most satisfactory results, and he therefore
enters more particularly into the details of the plan which, in his
experience, has answered best.]
Tropseolum peregrinum. — May I ask why this common useful
little climber has lost its own right name, and obtained the cockney,
fied nickname of Tropasolum canariense, from a fanciful likeness to a
canary bird. This name would imply that it was a native of the
Canary Islands, which it certainly is not, and this is, in a botanical
sense, utterly misleading, and ought to be checked, at any rate by
those who ought to know better ; but I see in your last number one
of the gardening authorities, Mr. James Morrison, writes of Tropseo-
lum canariense quite as if it was the true name. This is, of course, a
very slight matter, but it is a pity that a trivial name should bo
entirely override the real name of a true species (not merely a
garden variety) and wholly mislead as to its habitat and history.
— An Old Soldier.
Milla (Triteleia) uniflora. — Tour correspondent J. T. P. (see
page 130) has I think failed to bloom this plant, simply because it
dislikes to be disturbed. If he keeps his pots as they are they will
probably flower well in the coming spring. When I have taken up
my roots of this for division, I have never known them to bloom well
the first season after re-planting. It should be known that the variety
of this plant commonly met with is that termed conspicua, with broad
over.lapping divisions to the flower, which is almost white. The
typical 'Triteleia uniflora has narrower segments, more deeply tinged
with violet, and narrower foliage. It is to be met with occasionally
under the pseudonym of Leucocoryne alliacea, though perfectly
distinct from the real plant of that name. The name Triteleia should
be dropped, MQla, the genus under which M. uniflora was originally
published by Dr. Graham, being now adopted in preference. — W.
Thompson, Ipswich.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Calandrinia nitida.— This is an effective plant, at this time of year, for a
warm dry herbaceous border. It is of succulent habit, having thick glaucous
leaves, and bright purple flowers borne on stems about a foot in height^A. F.
Acanthuses.— Two or three species of Acanthus are now in flower, and are
very effective. Planted in strong loam and manure, these plants develop
themselves and assume grand proportions, producing elegantly cut massive
foliage of a deep shining green colour, and stately flower-spikes 3 to 5 feet high.
The flowers are generally white, but the thick leathery bracts are of a deUcate
purple tint and very ornamental. — B.
Summer-flowering Anemones.— Two or three species of these are now
bearing flowers in the herbaceous department at Kew. A. vitifoha forms a
dense tuft of palmate foliage of a dark green colour, and bears white flowers
on stalks 2 feet high. The whole plant has a velvety appearance, and some-
what resembles the autumn-flowei-ing A. japonica alba. Another variety, A.
hybrida, of rather dwarfer habit, is bearing pale rosy flowers. Both plants
resemble the Japanese Windflower, but they flower a few weeks earlier.— T. W.
Llliumlongiflorum and eximium.— Mr. Barr (see p. 110) asks for help as
regards L. longiflorum, concerning which all I can do is to corroborate M. Van
Houtte's assertion that Lilium eximium is twice the size of L. longiflorum. All
the plants which I have grown of it are of that character ; so large, indeed,
are the blossoms that I used to call them " silver tundishes," and I believe they
would hold quite a pint. I have always thought L. longiflorum remarkable for
its ivory trumpet-like flowers, which stand out at right angles with the stem, a
circumstance somewhat unusual in the case of so large a flower.— Thos.
Williams, Ormskirk.
Cocoa Fibre-- This is more used at Bitton than I have noticed elsewhere ;
not only is it employed in the usual ways, but also for raising seedlings without
any admixture whatever ; and well the seeds enjoy it. Plants for the house are
also grown in it without any mixture whatever, and pans or boxes and beds of it
are used for a temporary home for plants which come to hand at times when it
may be undesirable or inconvenient to plant them out permanently. Placed in
stock," in cocoa fibre, they begin to root afresh, and, as this material falls
readily from the young rootlets, without injuring them, they are eoon in excel-
lent order for transplanting to their final homes.— W. R.
168
THE GARDEN.
[Aug. 30,1873.
THE FRUIT GARDEN.
THE ORCHARD HOUSE.
Br PETER GRIEVE, Obltobd GiBDEWs.
There are few matters connected with practical horticulture
wliich are more interesting to amateur horticulturists than the
cultivation of fruit trees under glass. The variable character
of our climate renders the use of protection of some sort
necessary, to ensure the production of fruit, and the reduction
in the cost of glass has given a stimulus to the desire for the
erection of structures for this purpose. Doubtless many
structures of this sort have been improvised or erected at a
very moderate outlay, in which their possessors have contrived
not only to grow fruit trees, but also to produce good fruit.
The " Orchard House " has greatly the advantage of houses
devoted to the culture of only one or two kinds of fruit, as
it is by no means unusual to find cultivated in it Grapes, Figs,
Peaches, Nectarines, Apricots, Cherries, Plums, and even
Pears and Apples. Where it is proposed to grow various sorts
of fruit in one house, it is, no doubt, advisable to adopt and to
adhere to the pot system of culture. Indeed, this system would
appear to have been at one time considered the only one applicable
to the orchard house. But this is by no means the case, and
although excellent fruit has no doubt been produced by this
method, yet few will be found,
I think, inclined to dispute
the fact that still better have "
been produced, at a tithe of
the trouble, on trees planted
out in properly prepared
borders, or beds of soil, and
treated in a more natural
manner.
My experience, as regards
the pot culture of fruit trees,
has not led me to form an
opinion similar to that ex-
pressed by a writer upon this
subject, who asserts that
" the best Peaches he ever
tasted were from trees grown
in pots."
But even in cases where it
may be considered desirable
to grow various sorts of fruit
trees in pots, on account of .
the limited area of the struc-
ture in which they are grown,
or for the sake of securing
greater facility for the re-
arrangement of the plants,
&c., it is still, I think, unadvisable to adopt the severe
system of pinching or stopping which has been recom-
niended by some writers on the subject.^ As has already
been said, where, in a house of moderate dimensions, it may
be desired to cultivate a considerable variety of fruits, it is then
doubtless, advisable to adopt the pot system of culture, as
this affords considerable advantages which the plantiug-out
system docs not — such as the placing of the trees in the open
air in suitable situations, when their fruit has been gathered,
and by this means giving additional space to other varieties
whose fruit may be approaching that condition. Then, at cer-
tain seasons there is the advantage of being able to remove the
whole of the trees, for a time, into the open air, with benefit
to them, while the house can at the same time be used for
other purposes. But in larger garden establishments which
usually contain a variety of glass structures which are expected
to furnish an abundant and continuous supply of fruit
throughout the season, and where collections (more or less ex-
tensive) of stove and greenhouse plants are also cultivated,
reffuiring unremitting attention — in such cases I am inclined to
think that the fewer fruit trees cultivated ui pots the better —
this system if practised extensively does not furnish an ade-
c|nate return for the labour employed.
We have here an ordinary lean-to Peach house, about
30 feet long by 12 feet wide, the roof of which is covered
Fig. 1. — Lean-to Orchard House at CulforJ, with Vines on roof.
by two Peach trees, viz., a Royal George and a Noblesse,
trained to wires stretched length-ways across the house, at the
distance of 15 inches from the glass. The house has been
slightly forced, and the fruits of the Royal George variety,
which occupies the warmest end of the house, are now (July
7th) nearly qnite ripe, and will be succeeded by the Noblesse
in due time. These fruits of the Royal George are large and
well coloured, of the finest possible flavour, and very few of
them weighing less than 8 ounces, mauy of them considerably
more, and they are as regularly distributed over the surface of
the tree as if they had been so placed by the hand. This has
more or less, been the case every season since the trees came
into bearing, some fifteen or more years since. And these trees,
with the exception of the usual training, and thinning of the
fruit, and the necessary attention with regard to watering and
syringing, have really required very little or no attention. At
all events I very much doubt if in double the space, and with
double or even triple the amount of trouble and attention,
there could be found fruit ecpal in quantity and quality on
trees grown in pots. This inclines me to think that fruit of first-
rate quality might have been more plentiful than it is now, had
an equal or even a less amount of capital than was invested in
the erection of orchard houses in many gardens some fifteen
or twenty years ago been laid out in the construction of narrow
and cheap lean-to or span-roofed glass houses or cases in
which the Peach, the Apricot,
the Cherry, the Pear, &c.
could each have had their
separate compartments, each
planted in beds or borders of,
prepared soil suited to their
respective varieties, and
trained under the roof at such
a distance from the glass as
would have ensured the full
benefit of solar heat and
light.
As to the construction
and dimensions of the various
erections which may come
under the denomination of
orchard houses or houses
adapted to the purpose of
cultivating the various kinds
of fruits with more certainty
as to the prospect of success
than, owing to the vai'iable
character of our climate
during the spring months, can
reasonably lie expected from
open air culture, a few words
may bo not inappropriate.
The fruit trees occupying these structures may, of course,
be either grown in pots or planted out in prepared borders.
The term " orchard house " comprises structures exceedingly
dissimilar as to form and dimensions, etc., — from the smallest
and economical lean-to or glass shed, altogether innocent of
everything approaching to ornamentation, to very expensive and
most ornamental span-roofed structures of large dimensions, —
all, however, sufficiently well adapted to the purpose in view,
viz., the production of good fruit. The owners of contem-
pl.ated structures of this sort have only to consult their tastes
and circumstances as to the style and dimensions of the
same ; and, although it is unnecessary to incur great expense
in the erection of such houses, it is nevertheless seldom
advisable to run up flimsy or temporary erections for this
purpose, which are seldom found to be tlie cheapest in the
long run. The span-roof form has undoubtedly the advantage
in many respects of the lean-to. In erecting a house of the
latter form, however, it is imadvisable to exceed 12 feet in
width, whatever the length may be, as this width or even less
will allow a single row of trees, either planted out or in pots,
to be placed on each side of a path, which ought to be in the
centre of the house, and not less than 25 feet wide. If a
double line of trees is attempted to be placed on each side of
the path, it will soon be found that as the trees increase in
size, they will become inconveniently close together, unless the
Aug. 30, 1873.]
THE GARDEN.
169
width of the house very much exceeds what has been
mentioned ; and, when such is the case, the span-roofed form
is preferable.
Fig. No. 1 will convey an idea of what may be recommended
as a lean-to orchard house, with a single row of fruit trees in
pots on each side of the path, which is sunk a few inches under
the ground level in order to give increased head room, and to
allow the development of a Black Hamburgh or Muscadine Vine,
trained to a single wire, at a distance of 8 or 10 inches from the
glass, over the centre of the path. The aspect of the house
should be south, or nearly so ; and the Vine should be trained
upon the spurring system, and each spur, with its single bunch
of fruit, should be tied as close to the wire as possible, so that
the shade thrown by it upon the back row of trees will be
reduced to its minimum, and will not prove in the least degree
injurious to them. The width of the house is 12 feet (inside
measure), 10 feet high at back, and .5 feet in front ; that is,
2 feet of 9-inch brickwork, surmounted by lights 3 feet wide,
hung on pivots from the centre, and made to open altogether,
or in lengths, should the house be long, by the turning of a
1 -inch iron rod stretching along the front of the house; and
to this is fitted a rachet-wheel, with handle attached suffi-
ciently long to enable the lights to be shut or opened to any
desired extent, without pressing upon, or in any way inter-
fering with, the trees in the front row. There are no roof
openings whatever, nor are any required, as ample ventilation
is secured at the top of the
back wall by an arrange-
ment similar to that at the f.
front ; that is, by the action
of an u'on rod upon strong
continuous wood shutters
2 feet wide, and extending
the entire length of the
house.
The front border, on which
thepots areplaced,is 6inches<
above the grouad level, and
the back border is raised 18
inches, and retained by a
45-inch wall, or a few courses
of brick in the bed. The
borders, to the depth of 18
inches or 2 feet, should be
composed of properly pre-
pared soil, and the Vine to
be tramed to a wire over
the path way may be planted
either inside the house or
outside, as found most con-
venient. Withregardtotheroof ofthe house, the rafters should
bo placed 20inches apart, and should be about ^\ inches deep by
liinchwide, and shouldbe glazed with 21-ounce glass, 20 inches
by 12. They ought always to be cut to a curve, as this induces
the water to run down the centre of the panes, drawing it
away in a great measure from the putty. This also tends
very much to prevent breakage by the expansion of moisture
retained in the laps, which should never exceed :j- of an inch
in width. A slip of half-inch board should be nailed on the
centre of each of the rafters, and this will leave some half-
inch space on each side on which to rest the glass.
In fixing the front lights also, the top shutters should be so
arranged that they can be easily removed altogether when not
required ; and when the fruit has become nearly ripe, the
apci'tures must be at once covered with Haythoru's hexagon
net or some similar material. The sort of nets known as No.
5 and No. 20 are each well suited to this purpose, more par-
ticularly the latter sort, which most eifectually excludes birds
and insects, and at the same time freely admits air. During
most seasons, and in nearly all situations, a protection of this
sort is absolutely necessary for the preservation of ripe fruit
of all sorts ; and this net, with ordinary care, will last for
many years.
Fig. No. 2 shows a section of a structure similar to No. 1 as
regards ventilation, &c. ; but it is 13 feet wide inside, 4 feet
high at front — that is, 2 feet of 9-inch brickwork, and moveable
glass lights 2 feet wide ; it is 10 feet high at back, with wood
shutters for ventilation, the same as in Fig No. 1. This struc-
ture may, of course, be of any desired length, and in it are
recommended to be grown various kinds of fruit trees in sepa-
rate compartments, divided from each other by glass partitions.
The advantages of this arrangement will be very apparent, as
each particular variety of fruit trees can be grown in the soil
most suitable to their requirements, and in other respects have
the treatment suited to their existing condition, without in any
way affecting other sorts to which that treatment might be
unsuited ; and, while one compartment might be devoted
entirely to Peaches and Nectarines, another might, in like
manner, be set apart for Apricots, another for Cherries, and
another for Plums, Pears, Figs, &c. The borders are raised
1 foot above the ground level, and the path is 25 feet wide, and
upon a level with the outside soil ; but, if more head-room
should be desired, it could be sunk 6 inches or more below the
ground level. The trees in each case should be planted out in
the front border, close to or within a few inches of the front
wall, at a distance of 5 or 6 feet, more or less, from each other,
and trained under the roof to wires stretched lengthways along
the house, at a distance of 14 inches from the glass. The
border between the foot of the back wall of the house and the
path should be 3i or 4 feet wide, and on this are to be placed
fruit trees in pots of the same sorts as are trained in each
respective compartment under the glass. These are intended
to be moved into the open air, and placed in suitable situations,
as soon as the shade thrown
upon them by the trees
ti-ained to the roof of the
house is likely to become
injurious. But they must
be returned to their respec-
tive compartments again
when the fruit is approach-
ing a state of ripeness, in
order that it may be protected
from the ravages of birds
and insects.
(To be continued.)
2. — Lean-to Orchard House at Culford, with Trees on roof.
GRAPES WORTH
GROWING.
In a recent number of The
Garden (see p. 134) there
appeared an article from the
pen of Mr. D. T. Fish, under
the above heading, which con-
tained the following passage
iu reference to the Golden
Champion Vine, " I question if
its raiser has a single Vine of it iu his huge Vineyard." This,
it may be observed, follows a sweeping condemnation of this
Vine, as having every bad quality that a Vine can have, and
may convey to some minds a suspicion of dishonesty on my
part, in recommending to the public a Vine that I had dis-
carded myself. I know that this was far from Mr. Fish's intention,
yet he will admit that such may be the result of what he wrote, if
left uncontradicted. I have no intention of saying a word in defence
of the Grape itself; on its merits it must stand or fall, and the
following passage from my Vine list of 1872 will show that I placed
it fairly before the pubUc : — " Golden Champion. — This Vine has, in
many localities and in the hands of the best cultivators, developed
a spot on one side of the ben-y that has rendered it worthless, while
others find no difficulty with it." As far as my own observation has
gone, the latter are ten to one of the former, yet I deeply regret
that it should have failed in any one case. When I planted my
Vineries here, 1 had in view chiefly the supply of Grapes for the
markets during the autumn and spring months, and planted but a
very small number of any Vine except Lady Downes, Black Alicante,
Gros Colmau, and Seacliff Black, for winter and spring supply ;
and the Duke of Buccleuch and Black Hamburgh for autumn
supply, for, be it remarked, I force no early Grapes. I, however,
find that I have nine Vines of Golden Champion, some of them with
several rods to them, and all bearing fine crops of excellent Grapes,
ripe and free from blemish. Last year I grew over 100 young Vines
of this Grape ; they were soon all sold, and after they were gone I
had orders from, amongst others, several of the leading London
nurserymen, for two dozen at a time. I also observed that it was
advertised for. This year my stock of it is already all sold, and I
170
THE GARDEN.
[Ano. 30, 1873.
am daily refusing orders for it. Now, to say the least of it, this
demand for a Grape Vine that has been so unmercifnlly condemned
by numerous writers is curious, unless on the supposition that people
prefer the evidence of their own eyes to that of others, and have
visited such fine exhibitions of fruit as that at Glasgow last year,
Stirling recently, and others, and have observed that the Golden
Champion was a leading Grape in nearly all the principal collections.
Tweed Vineijard. W. Thomso.v.
THE PLUM.
TuE best rarleties of Plum belong to a single species, the
Pruuus domestica. For the convenience of garden culti-
T.itiou, a division into two gi'oups may be made — dessert and
culinary. The following is a list of the varieties of each
group arranged according to the season of ripening. Some of
the best varieties for each month h.ave been selected.
DESSERT PLUMS. — JL'LV.
Early Favourite. — Purple, juicy ; very good bearer. Ripens about the
20th July.
At'GVST.
De Montfort.— Purple ; not large, but very rich and good; does not
always bear well.
Orleans Early, or Monsieur Hatif. — Early in August. A large and good
purple Plum.
Peach. — A large red Plum, allied to the Monsieur or Orleans. Very
good.
Early Greengage. — A small Greengage, sometimes ripening in the end of
July.
Oulhns Goldengage. — A large yellow ; grown largely in the district of
Oullius. AUied to the Greengage ; not so rich in flavour, but very pro-
ductive.
Greengage. — A well-known Plum.
Belgian Purple (syn. Bleu de Perck). — A large and good purple Plnm;
excellent either tor the table or kitchen. Hardy, and a great bearer.
SEPTEMHEII.
Jefferson. — A large yellow Plum, generally spotted with red ; very rich
and good.
AngeUna Burdett. — A purple Plum. Very good ; a great bearer.
Transparent Greengage. — A very large gage Plum, as rich as the older
variety. Does not bear freely when young, but the tree becomes pro-
lific as it increases in age.
Golden Espercn. — A very large and good yellow Plum.
Purple Gage. — A large pui-ple Plum ; very rich and good.
Bryanston Gage. — Large, rich, and good ; a late Greengage.
Reine Claude de Bavay. — Very large and good ; later than the Bryanston.
Coe's Golden Drop. — Large and late ; should hang on the tree until it
shrivels. A popular and well known Plum.
OCTOHEE.
Imperatrice Bleue. — A rich and good purple Plum ; will hang long on the
tree.
Imperatrice IcTrworth. — Like the foregoing.
Bonnet d'Eveque. — A purple Plum, ripening about the first week in
October; excellent for the table or kitchen, very free bearer, and when
known will be a very popular fruit.
CUI.IN.iUY PLUMS.— JULY.
Early Prolific (syn. Early Rivers). — A purple Plum of great use either
for gai'den or orchard ; it is hardy and a great bearer.
.\UGUST.
Prince Englebert. — A very large purple Plum, and a great bearer.
Mirabelle. — A small yellow Plum, much cultivated in France for the
pastry cooks ; a very great bearer.
Orleans or Monsieur. — A very well known Plum, purple ; the model of
most fruit painters.
Belle dc Louvain. — A large oval red Plum; a gi'eat bearer.
Mitchelson's. — A large black Plum, a very great bearer.
Diamond. — A large black Plum ; excessively acid unless thoroughly ripe.
SEPTEMBER.
Victoria. — Well known for its many excellencies.
Pond's Seedling. — A very large and good Plum.
Prince of Wales. — A prodigious bearer.
Autumn Compote. — A late September Plum, much like Victoria.
Fellenberg (syn. Quetsche d' Italic). — An oval purple Plum, large; makes
an excellent preserve.
OCTOBEB.
Autumn Beauty. — A very largo and good Plum ; very handsome.
Wyedale.— A small purple Plum, valuable on account of its tardiness ; a
great bearer.
CLm.\TE AND SOIL.
The early period of the flowering of the Plum renders the
bloom liable to destruction by late sprmg frosts, and a planta-
tion should be made only in those localities proved to be
partially free from such risitations. Generally a hill side,
sloping south-east or south-west, and as far removed from a
water-course or valley as possible, should be chosen ; and the
colder and more exposed the better, as the trees are not pre-
maturely forced into bloom. It is difficult to fix any limit in
Great Britain as to latitude, as the Plum, unless destroyed in
its geniL by frost, will ripen far north. In France it is sup-
posed to be grown -with profit only in the same regions as the
Vine. A calcareous loam is the most suitable soil.
The Plum is propagated either by budding or grafting.
The best stocks are the Mussel, Black Damask, Brussels, and
Mirabelle. An intending planter may buy the stocks from a
nursery, and give himself a veiy interesting and amusing
occupation by planting and grafting the trees. The stocks
are usually propagated by layers, but many are raised from
seed ; and the stones of Plums usually consigned to the dust
heap, if planted in a small bed kept free from -weeds, -would
furnish many dozens of good stocks well adapted for Plum
growing ; it is, however, very seldom that the requisite
patience will be found for this tedious mode of culture.
Those who have the stocks should bud about the first week in
August, and if the buds fail should graft the first or second
week in the following March.
CULTIVATION OF TUE PLU3I IEEE IN G.U!DES.S.
The Plum produces very fine fruit against a wall with a
south-east or south-west exposure, and is well worth a place ;
but it bears well both as a pyramid or standard. The fruit on
a wall is earlier and finer.
TRAINING.
The Plum tree, whether on a wall or as a standard, may be
trained in any desired form. The training required for the
development of fruit-bearing shoots for all fruit trees is appli-
cable to the Plum ; but the pruning knife alone should be
used, as sawing the branches is apt to produce " gum." The
fruit-bearing branches of the Plum require the following
treatment : A strong shoot of a young tree in the spring
succeeding its growth will show only wood-buds ; these shoots
should be reduced to about one-third of their length. During
the summer these branches which have been pruned will
develop into shoots more vigorous as they are nearer the tip.
Those at the base, and for a third of the length, are only
from one-eight to two-fifths of an inch long, in the next
third they are from 2 to -5 inches loug, while those towards
the tip are from 8 to 20 inches in length. These last,
except the end shoot, are pinched off when they are
6 inches long, in order to convert them into fruit boughs,
to promote the lengthening of the end shoot, and to form the
branch. The third spring after the first sprouting of the
branch the little branchlets at the base carry a group of
flower-buds, in the middle of which is a wood-bud, intended
to prolong the brauchlet. These are left untouched. The
longer branches carry also a certain number of flower-buds
towards their middle, and wood-buds at the top and at the base ;
such of them as are more than 3j inches long are shortened
to that length by cutting, or by completely or partly breaking
them, according to their degree of vigour. In this way we
encourage the development of new branchlets towards the
base to replace those -which have borne fruit the year
before. The fourth spring, the branchlets which have been
left untouched have gi-own a little, and those that have
been pruned are branched. Some of these latter must be
shortened a little, to diminish the number of flowers, which
would exhaust them, and to prevent their growing too long.
This operation is repeated every year, in order to force the
fruit-branches to develope at their base shoots to complete
the proper form of the tree. This mode of pruning is
applicable to all the branches of the Plum tree, under what-
ever form it may be trained. If there are any empty spaces
on the branches, among the fruit branchlets, inarching may
be employed to fill up the gaps.
CULTH'ATION OF THE PLfJI TEEE IN OECHAEDS.
Plum trees arc best cultivated in orchards, for there they
yield the most abundant crops.
FORM OF PLANTING.
In proper orchards the Plum trees are planted in quincunx
about 20 feet apart. In the departments of Lot-and-Garonne
and Lot, so celebrated for their Prunes, the Plum tree is often
planted among Vines and cereals. In that case the field is
divided into parallel bauds, 6 or 7 j-ards wide, in which herba-
ceous plants are grown. These are separated from each other
Aug. 30, 1873.]
THE GARDEN.
171
by two rauks of Vines, about a yard apart, and the Plums are
planted between these rows at distances of 13 to 15 yards.
Thus planted, the trees give a better crop than when they are
planted in the corn-fields — no doubt because, in the latter
case, the soil is less frequently turned, and is more exposed to
drought. In English orchards, Plums may be cultivated with
Gooseberries and Currants, or green crops, such as Turnips,
Carrots, &o.
TRAINING.
For Plum trees, as standards in orchards, the stem is usually
7 or 8 feet high ; but round Paris they are only 2 or 3 feet,
as, on trees of this height, the fruit has been found to ripen
earlier, and is more easily gathered ; but, on the other hand,
they are more exposed to white frosts, and no crop can be
grown Ijcneath them. Raised beforehand in the nursery, they
ate either grown on their own roots, or grafted as standards.
While some persons leave the trees to form their own heads,
others train them on a symmetrical plan from the first — a better
plau. Tmining in "vase " is the best form, as it exposes the
greatest amount of surface to the light. This is all the
pruning they require, except the removal of dead branches. The
fruit branches must be left to Nature to take their proper form .
EENOVATION OP PLUM TREES EXHAUSTED BY AGE OR
OVER-CKOPPING.
The duration of stone fruit-trees is much shorter than that
of pippin-bearing trees. Their worn-out state is shown by the
small growth of annual shoots, bj- the gradual withering of the
fruit branchlets on the principal boughs, by the small number
and size of the fruit, and by the general want of vigour in the
tree. This condition occurs much later to standards left to
Nature than to those that are pruned every year. These trees
may, to a certain degree, be restored by the same means as
pippin-bearing fruit trees ; only, as the latent or forced buds of
the Plum tree pierce the old bark with difficiilty, the secondary
or lesser branches, instead of being cut close to the stem, must
be left about 20 inches long.
TEE DISEASES OP THE PLUM TREE.
These are caused either by bad weather or by noxious
insects. Hail, late spring frosts, and continued fogs are inju-
rious to fructification, and produce the " gum " disease.
Hence Plum trees ought to have some protection in the fruit
garden.
NOXIOUS INSECTS.
The following insects all attack the Plum tree : — The Cock-
chafer (Meloloutha vulgaris), Khynchites conicus, Bombyx
neustria, B. auriflua, B. chrysorrhsea, Ajits. Tortrix
pruniana ; the caterpillar of this moth appears with the
flowering of the Plum, Cherry, and Apple trees, of which it
eats the flowers, and then forms its cocoon within the leaves.
The moth, of a dark brown with two white spots on the ends
of its upper wings, comes out in June and July. There is a
second brood in August. The caterpillars feed on the leaves,
change into chrysalides in the ground, and the moths come
out in the following spring. This insect is difficult to destroy.
Tortrix funebrana ; the larvee of this moth live on the flesh
of the Plvims. The fruit attacked by them falls before the
others. The caterpillar enters the ground, turns into a chry-
salis and does not loecome a moth till the beginning of July in
the following year. The only cure is to shake the affected
Plums off the trees, and them to destroy them with the
gi'ubs inside. Tortrix Woeberiana ; the little caterpillar
of this moth lives under the bark of all stone fruit trees, whore
it burrows, and causes a flow of gum which weakens the tree.
It changes into a chrysalis under the bark, and the moth
comes out in June or July of the next year. Aphis pruni :
this insect, which is of a greenish-brown colour, attacks the
young shoots and leaves, causing the latter to curl up and die.
It is destroyed by tobacco-water, or by fumigation. These
insects are more prevalent in France than in England.
GATHERING THE PRUIT.
The gathering of the finer sorts of Plums ought to be done
carefully after the dew is dried off, by twisting the stalk of
each plum singly. They must then be placed in flat baskets
and put away in the fruitery for two or three days ; for they
not only retain all their good qualities, but acquire others,
having more flavour and perfume than when eaten ciuite fresh.
A FEW STRAY NOTES ON PEARS.
It would be a great gaiu to all of us if gardeners would note the
flavour of the Pears which they cultivate, and state their opinions of
them in your columns. This would in some measure serve as a guide
to gardeners when taking charge of different places. I know of
nothing more vexing than to plant young Pear trees, and, after wait-
ing for some four or five years, to be disappointed. Some will say
we, as gardeners, should know the best kinds ; but soil and climate
make all the difference possible. To prove this, I may state that some
Pears are first-rate in one place and worthless in another, and I shall
give you a few illustrations of the fact. At Arundel Castle, Flemish
Beauty is worthless, while at the Royal Horticultural Gardens, Chis-
wick, it is nearly first-rate ; again, that fine Pear, Winter Nelis, is
first-rate at Arundel, but worthless here in Northamptonshire.
Jargonelle, in York, is all that could be wished, while here it is not
worth eating. Again, the old Hessel Pear at Mr. Dancer's, Chis-
wick, is good — in fact, better that I ever saw it — while hero it is not
worth growing. Marie Louise is, as far as I know, good at all places.
Of Gansel's Bergamotte, the best for size and flavour I ever saw was
at Heslington, York ; while at Arundel it is only fair, and here not
grown. Louise Bonne of Jersey appears generally good, but the best
I ever saw for size and flavour' was at Bank Grove, in Surrey. GIou
Morceau in Wales is first-rate, while at Worksop Manor only mode-
rate. The richest and best Pear I ever tasted was Beurre Ranee at
Arundel; while at Chiswick, where the fruit is twice the size, it is
very moderate. The best twelve varieties suitable for this locality are
Williams's Bon Chretien, Fondante d'Automne, Marie Louise, Louise
Bonne of Jersey, Beurre Ranee, Bergamotted'Esperen, Van Mens Leon
le Clerc, Passe Colmar, Glou Morceau, Beurre d'Aremberg, Thomp.
son's Pear, and Duchesse d'Angouleme. The small Seckle Pear is
useful, but lasts no time ; although, perhaps, for flavour alone it
has no match. R. Gilbert.
Burijhley.
Fruit at Arundel. — I have read with much pleasure in The
Garden (see p. 125) a short account of the beautiful gardens at Arundel,
and I should like to see the subject continued. I am always interested
about Arundel, and know of no place where such splendid fruit ia
grown. I have gathered Peaches there llj ounces each, twenty
years ago. Where do you find such Ribston Pippins as at
dear old Arundel ? Such Fig trees ? Such Pears ? The soil at
Arundel is of a very stiff loamy character, highly calcareous ; the
very chalk hills themselves almost surrounding the garden. I shall
never forget the first Greengage Plum I tasted at Arundel ; I wish
I had language to describe it — in fact the flavoui', size, and produc-
tiveness of the fruit at Arundel is the acme of perfection. The
present talented gardener, Mr. Wilson, has quite a history of many
of the pets under his charge, and the good-humoured manner in
which lie describes them, wins for him a host of friends. — R.
Gilbert, Burrjhlei/.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
Ferdinand de Lesseps Grape.— I liave tMs new Grape now ripe, grafteti on
the Black Hamburgh, The bunches are small, the bei'ries medium-sized, and of
a rich •golden colour. The flavour is rich and deUcious. — R. Gilbeht, Burghley,
Large Gooseberries. — At a show of Gooseberries held, the other day at Har-
borne, near Bli-mingham, foiu- half-dozens of each colour were found to be of
the following weights, viz. ; —
dwt. grs.
Reds London 23 7
Dan's Mistake ... 23 2
Bobby 20 17
Clayton 20 0
Lion 19 0
Speedwell IS 23
Yellows. Leveller 23 12
Ringer 21 0
HighSherifT 20 18
Mount Pleasant... 20 0
Leader 19 18
Catherina 16 17
dwt. grs.
Gkeen Shiner 22 15
Surprise 20 12
Turnout 19 10
Stockwell 19 9
Matchless 18 6
Thumper 17 7
White Antagonist 22 0
Hero of the Nile . 20 10
Careless 19 19
King of Trumps . 19 16
BlackleyHero 18 0
Snowdrift 17 20
The Fruit Crop in Sussex.— Apples here are abundant ; Pears on walls a
fan- crop, on some pyramids there are heavy crops, on others none ; we had a
sharp frost on the 20th of May which injured pyramid Pears very much.
Peaches, Nectarines and Apricots with me are very thin, but I Iiave seen good
crops of all the three in the neighbourhood. Cherries are a very heavy crop,
and the fruit is fine. Plums, especially Morellos, are good on walls, but rather
thin on standards and pyramids ; of Damsons we have very heavy crops. Figs
on walls are a fair crop, as is also that of Nuts and Walnuts ; of Quinces and
Medlars we have plenty ; Mulberries, Cranberries, and Gooseberries are very
heavy crops ; and of Red, White, and Black Currants the crops are enormous,
and the fruits fine in quality ; Raspberries and Strawberries are also good.
Grapes, of which quantities are gi'own out of dooi-s hero by the cottagers, are at
present promising. All the Apple orchards that I have seen this season have
very heavy crops of fruit,— Geo, Bkeese, Fetworih,
172
THE GARDEN.
[Aug. 30, 1873.
LONDON MARKET GARDENING.
THE CAULIFLOWER.
'I'lLi.s is, perhaps, the most important of all main market-
garden crops, especially as a sprintr crop, and many hundred
iieres of land are devoted to its cultivation in the vicinity of
London. Formerly the produce was all cut and sent into
market, but now a well-known firm have materially altered
this, for they purchase the entire produce of extensive fields
for pickling purposes. Not only has this firm considerably
altered the Cauliflower trade and growing, but they have
likewise added another branch to the market gardeners'
former duties, viz., that of partially preparing, or rather
curing, the " curd " before sending it over to the manufactory.
For ordinary marketing purposes, earliness is the great end
to be attained, for not only is the price for early produce
better than that for late, but another advantage is derived
from having the ground soon cleared from this crop and
ready for another. The autumn sowing is decidedly the most
important, and it is generally made in the open ground, in
light earth, and a sheltered place, from the 20th of August
until the same date in September, according to the locality,
weather, and method of practice employed by the cultivator.
Certain it is that plants from very early sowings are generally
too gross to winter safely, and those from very late sowings
scarcely attain sufficient strength to stand the hardships of
the weather, Ijoth cases being annually fully illustrated in
many of our gardens. After the plants come up, are thinned,
and have grown a little, say towards the end of October,
frames are prepared for them and filled to within 6 inches of
the sashes with light soil, into which the Cauliflowers are
transplanted about o or 4 inches apart. Here they
remain during the whiter, being merely protected from frost
and damp ; mats or litter being employed as additional
covering ui case of severe weather. Dry sand and wood
ashes are dredged amongst the plants in dull weather to
prevent " blacklegs " and damp ; slugs are looked after,
decaying plants and leaves picked out, and the surface soil
stirred with a stick or very narrow hoe. Dryness is the great
saving point of the young crop, and, consequently, good
sashes and unremitting attention to airing is a desideratum.
Besides being wintered in frames, the young plants are
sometimes pricked out into beds and covered over in winter
by hoops and mats, the latter being I'emoved in fair and fine
weather. In other respects these are treated like those in
frames. They are also sometimes wintered pricked out in
beds in the open air ; but, unless the winter is mild and the
soil naturally dry and well drained, this is neither a very safe
nor advisable system, especially in low-lying grounds. Before
planting out in early spring, they sometimes grow to press
against the glass, or even a little higher than the frames, so
that the sashes must of necessity be tilted up at front and
back, which method has a good and hardening influence upon
the plants.
Instead of being wintered in frames, they are sometimes
planted out in October or November under hand lights, nine
plants being set under each, and protected with litter or mats
in the event of very severe weather. These lights are tilted up
on the south or west side in favourable weather, and greater
care is here necessary in keeping the ground dry than in
frames. The end of January and first of February, however, is
the usual time forplauting them out under these lights, and in
February, too, the first open-air plantations are made. The
rows of hand lights are commonly from 4 feet to 6 feet apart
each way, being intercropped with Cabbages and Lettuces. As
soon as the plants are becoming too thick, the number is
reduced to three or four, the rest being carefully lifted and
transplanted under similar circumstances, or 3 feet by 23 feet
apart in the open ground, and with Lettuces between them.
As those under the lights advance in growth, the soil is drawn
to them in the form of basins ; and, where convenient, and time
can be spared for the purpose, maniire-water is given to them.
From under these covers Cauliflower is generally cut towards
the end of April, and from this and three other successive
main plantings the supply is kept up till July, when it is con-
tinued from seed sown in frames in February. After these
early crops are marketed, the Cauliflower season may be said to
be past, because late summer crops of it are not found to be so
remunerative as French Beans, Vegetable Marrows, and
Celery; nevertheless, some growers keep up a constant supply
until Christmas. The "VValcheren and Snow's Winter White,
however, are a good deal grown for late autumn use, so as to
succeed Marrows and French Beans, and precede the Broccoli.
The Early Ei'furt and Walcheren are the principal sorts used
for the spring crops ; indeed, these sorts constitute, with few
exceptions, all the sorts grown. Early Cauliflowers are suc-
ceeded by Celery, Turnips, French Beans, Lettuces, Tomatoes
or Vegetable Marrows ; in fact, sometimes two crops of Let-
tuces are got from amongst the Cauliflowers before the above
are planted. In February and March, fields of Radishes are
sometimes sown, and the Caulifiowers planted amongst them;
so that the Radishes are removed for market before the latter
make much progress. Spinach is sometimes treated in the
same way as the Radishes; but in this case the Spinach should
be gathered before it grows strong enough to mjure the other
crop. W. F., in " Field."
THE GREAT WISTARIA AT SALT HILL, NEAR
SLOUGH.
Amoxg the impressions that Time, the great eSacer, cannot
easily destroy, are many of those afforded by the vegetable
kingdom. The living mosaic of large Violets and Gentians
on the high Alps in early June, the Chestnuts at Bushy Park,
the HawthoiTis in the Phccuix Park, the giant PLues on the
Sierras of California, a good flower-show in the gi-eat tent in
the Regent's Park, Rhododendrons in June in the Surrey
nurseries, the woods in a diversified region of the Atlantic
States of America in early autumn, are a few among the
attractions of the world of plants which are not easily forgotten.
I have seen few things in garden or in wild more impressive
than the enormous plant of Wistaria which covers the famous
old house at Salt Hill. When Mr. C. Turner, of Slough, drove
me there from Slough one evening last summer, it seemed a
huge wall of flowers with the delicate hue of the sky in them,
and produced in such lavish abundance as no description and no
illustration can give any idea of. The spurs of this fine specimen
thrust themselves out from the wall to a distance of 4 and
even 5 or 6 feet in some places, as if they could not get room
near the wall to show all their wreaths of flowers. This
AVistaria is, I believe, one of the first plants introduced into
the country. It was planted at first against one of the iron
supports of the verandah. This iron pillar the huge old stem
has long ago pushed up and broken in its arms. Many are,
no doubt, familiar with large specimens of this plant ; but
few avail themselves of its grand capacities for the embel-
lishment of their gardens and houses. Most of the fine
specimens are the result of little more than chance and
the great natnral vigour of the plant. Such a giant is surely
worthy of as careful planting and as good nourishment
as many of the untried or half-tried Conifers we are now
placing on carefully prepared mounds in our pleasure-
grounds. Considering its great vigour as compared with the
climbing plants with which we generally associate it, the
Wistaria is a climbing tree. As such, it should be made more
of by artistic gardeners. Yes, a climbing tree, which may be
trained over other large trees — as it grows in its native
country ; a tree, one plant of which will cover a large house on
all sides, and of which, combined with the American Vines and
the strongest and the handsomest of the climbers hardy in
our clime, a great variety of living pictures may be made in
our pleasure grounds, gardens, and wildernesses. The
Americans have a way of training this plant against their
houses which ought to be more generally known on this side
the Atlantic. They place single lines of very strong wire
from the ground in the small front gardens of some
town houses to the top of the houses, and on each a
dense wreath of AVistaria is ti-ained ; the base of each great
wreath being 0 feet or more from the wall, the house is free
of the wreath the whole way up till the top is reached, and
there is no difficulty in getting at the face of the building when
that may be desired. A grand effect might be produced with
the Wistaria b}' planting it on the top of high clifl's, quarry-
banks, chalk-pits, &c., and allowing the shoots to hang doivn
Aug. 30, 1873.]
THE GAEDBN.
173
174
THE GAEDEN.
[Aug. 30, 1873.
and run about naturally. If allowed to scramble over some
trees or high stumps on the top of the bank or cliff, the effect
would be heightened. We should like to know something more
of the history of the Salt Hill specimen, and shall be glad if
Jlr. Turner, or somebody acquainted with it, will tell the
readers of The Garden more about it. "W.
THE NURSERY OP THE CITY OF PARIS.
Ma^y imagine that this was destroyed during the late conflict
in France, but svich, happily, is not the case. On the contrary,
it exhibits but few traces of having been so near one of the
most vigorously contested points in Paris. Before entering
the avenue leading to the gates I noticed, however, that
many of the Plane and Chestnut trees had bullet marks on
them, and in one or two places the iron palisades were torn
and twisfed by either shot or shell. On a little square of
fresh green turf to the right, I found a choice selection of
the best sub-tropical and bedding plants very tastefully
arranged. One of the chief features in this quarter is a noble
Weeping Willow, which hangs gracefully in fresh greeu
festoons over a small pond of hardy aquatics. The margins
of the large flower-beds and masses of foliage plants are
relieved by tastefully arranged little groups and isolated
specimens of well grown sub-tropical plants. A noble mass
of the variegated JSTew Zealand Flax had leaves fully 6 feet
long and nearly 5 inches across, bearing at the same time
two enormous flower-stems nearly 10 feet iu height. This
plant has stood out in the position which it now occupies for
several years, and is now thoroughly established, though, of
course, it has had some ai'tificial protection during winter.
A blue gum tree here is 1-5 feet in height, and a Cupressus
Lawsoniana, about the same height, is growing very freely.
I have repeatedly noticed how wonderfully fresh and
healthy Conifers in general look during hot weather, when
most other plants suffer from excessive drought, and those in
the neighbourhood of La Muette are no exception to the rule.
A fine group of Zea japonica, fully 8 feet in height, forms a
distinct and pleasing object here, and I should like to see
this and many other of the best ornamental Grasses grown
as freely in the sheltered portions of our London parks as
they are iu the public gardens about Paris. A grand
mass of Gymnotliris latifolia forms a dense cylindrical
tuft of dark green drooping foliage, quite 8 feet high ;
and both flowering and foliage plants are abundant, but
they are judiciously toned down by means of belts and
masses of Cannas, DracEenas, and other beautifully-formed
plants. Some of the combinations here are pretty and
distinct, especially one small round bed with which I was
much pleased. The central mass consists of variegated
Pampas Grass, on a carpet of crimson Alternanthera, the
points being formed of narrow lines of Sedum carneum varie-
gatum, which is one of the best of all plants for lines or
carpet beds. Another arrangement differed from this in being
smaller, and the round bed was a simple carpet of Alternan-
thera amabilis, the base of the Pampas Grass being confined
and partly supported by means of neat trellis work covered
with the silvery Gnaphalium lanatum, so as to form a natural
basket, over which the slender foliage of the Grass droops
as elegantly as spray from a fountain. Hybrid Begonias are
used here for flower-beds during summer ; they look vigorous,
healthy, and flower freely. Here, as elsewhere, we find the
surface of the beds mulched with manure or short litter,
which goes a long way towards preventing drought. Beneath
this, the surface of the beds is moist and cool all through the
hottest weather. About these mulched beds there is no
unpleasant appearance, and the plan is worthy of adoption in
all dry and hot situations. With an oblong bed of Dracaena
australis fi'inged with a belt of scarlet Pelargonium I was
much pleased, as well as with another of Pelargonium
jMadame Vaucher, margined with a broad belt of scarlet, the
whole being edged with the creamy variegated kind called
Lady Plymouth. I noticed that a border of mixed shrubs was
fringed with a row of flowered Begonias, and in front a
sinuous belt of Sedum carneum meandered through a dense
carpet of crimson Alternanthera. This last struck me as
bemg a novel and effective arrangement. Trained up pillars
at the entrance were one or two healthy plants of Rhynchos-
pcrmum jasminoides covered with pure white deliciously-
scented flowers. These plants .stand out here all winter with
some slight protection. The Erythrina does well planted out
here, and produces gorgeous spikes of deep coral red, or
crimson pea-shaped flowers. I noticed a mass of Eucomis
punctata in one of the beds flowering freely ; though not
showy, this favourite plant is well worth cultivation in warm
sheltered portions of the sub-tropical garden. A bold mass of
Cannas and of Ficus elastica forms a nice tennination to the
upper portion of the square.
The plant and propagating houses are mostly low span-roofed
structures, partly curvilinear and partly of the ordinary form,
and nearly all heavily shaded with canvas supported on frames
about a foot from the glass, while occasionally straw or Reed
mats, so common on the Continent, are used. The propagating
house has three beds down the centre and two side benches.
There are three walks down between the stages or pits, and the
place is roomy and well adapted for multiplying plants by the
thousand. It is now nearly empty ; but, in the winter and
spring, it is full of cuttings in all stages, almost evei-y inch of
available space being covered with the peculiar shaped flat
cloche, which is so much liked by French propagators. Many
of the plant houses, in which Musas, Palms, and other decora-
tive plants are stored during the winter months, are now
empty, the stages being in several cases covered with Cobieas,
Passifloras, Tropasolums, and other trailers, which grow freely,
and give the houses a clean appearance. In one of the stoves
I came upon several plants of the by far too much neglected
Hcemanthus coccineus, and, along with it P.sychotria leucantha
was producing dense clusters of pure white flower-buds.
Azaleas arc grown here by the thousand, the plants, which
are neat and bushy, being now plunged outdoors to ripen their
wood. They are nicely arranged iu large circular beds or along
the borders, and are edged in front with belts of Phlox Drum-
mondii, purple Petunias, and Echeverias. Chrysanthemums
are plunged out in long breadths, fully exposed to sun and air.
Thus treated, their growth is as dwarf and robust as one could
desire.
I noticed here a fine collection of all the best kinds of
Camellia in excellent health, and they looked as if they would
bloom well. At one end is a large house devoted to Palms,
Cycads, and other foliage plants. One end of this house is
excavated two or three feet below the level, so as to accommo-
date tall specimens. In the centre is a circular tank with a
well arranged rockery in the middle, on which Ferns, Dracasnas,
Grasses, small Palms, and Bromeliads are tastefully grouped
or arranged in pictm-esque vases, the whole being siu-mounted
by a handsome specimen of Monstera deliciosa, which sends
down its thong-like roots into the water below. In the large
Palm house I noticed several thick-stemmed plants of the
Date Palm, which some of your readers may remember, as they
occupied conspicuous positions at the Paris Exposition of
1867. The Fernery is well stocked with a clean and healthy
collection, most of which are small plants. This house is very
heavily shaded with laths tied together, the ends being painted
with a composition of Brunswick green, whiting, and glue or
size, which answers all the purposes of shading better than
whiting alone. The railway passes through this portion of
the garden at a low level, and the sloping banks are
tastefully fringed with delicate green Acacias right down
to the rails, Ficus elastica seems a great favourite with
French cultivators, for here, in a plot of cool frames, I found
them by the thousand, all fresh and healthy ; all the protection
they require being supplied by means of straw hurdles or
frames supported a foot or two above them on slender
upright stakes. In this compartment were 18 neat little
span-roofed houses, conveniently ai'ranged on each side
of a covered corridor. These hovises are about 12 feet
wide and little more than half that height, having a central
path and low side benches for Heaths, bedding, and other
small plants. Shelves, suspended from the rafters, afford
additional space for seedlings or pans of cuttings. Thuja
hedges, 10 or 12 feet high, are used as shelter for sub-tropical
plants while hardening off before being finally planted out in
their summer quarters. Befoi'e concluding my remarks on this
establishment I must allude to the caves, or subterranean
Aus. 30, 1873.]
THE GARDEN.
175
excavations beneath. These extend in various directions, and are
a httle over 6 feet high, pillars having been left here and there
when the great bulk of stonewas removed forbuilding purposes.
All through the winter these caverns are made useful as store-
houses for the great fleshy roots of Oannas, Oaladiums, and
other sub-tropical plants. Aralia papyrifera also does well in
the equable temperature of these caverns, and we recommend
Vievr in central corridor.
all who have the convenience of a rock cellar, or indeed any
cellar inaccessible to frost, to adopt this simple and economical
system of preserving half-hardy plants through the winter.
r. W. BUKBIDGE.
Horticulture in Belgium. — " W. M." (see p. 123) speats
of the School of Horticnltare at M. Van Houtte's, which has
not been in existence for two years, as still carried on, and again,
of " Botanic gardens as a means of scientific and popular in-
struction." I do not know what other botanic gardens may be
like in Belgium, but I pity any one who goes to the one in
Ghent for instruction. I had no idea plants could be kept alive so
managed. Twenty plants standing in less room than one would
require, with naked stems 6 or 7 feet long, and heads like small
brooms, formed a sight rarely equalled. Add to this that few of
these miserable objects were named, and your readers may imagine
how scientific knowledge is advanced by such an institution. Those,
however, who use their eyes, will see some things well cultivated
wherever they go, and special cultures, favoured by special circum.
stances, particularly good in many places there. — J. R. Peakso.v,
Chilwell Nurseries.
A New Patent G-lass-cutter. — This interesting and, at the
same time, useful novelty has just been brought under our notice by
Messrs. Dockrell, South Great George's Street, Dublin. Having
tested it, we are in a position to state that it will out glass of any
thickness equally as well as the ordinary diamond, for which it
forms an e?:ceUent substitute. " Gardeners will find this little
instrument uivaluable; and, when it comes to be better known, we
venture to say few gardens will be without one. It has the
following advantages over the glazier's diamond : it can be pur-
chased for one-fourth the price of that instrument, and the unskilled
labourer can use it with as great facility as the skilled mechanic.
We have much pleasure in recommending it to our practical friends,
and feel sure those giving it a trial will not be disappointed. —
Gardeners' Record.
A Conflict with a Wheelbarrow. — If you have occasion to
use a wheelbarrow, leave it, when you have done with it, in front of
the house with the handles towards the door. A wheelbaiTow is the
most complicated thing to fall over on the face of the earth. A man
will fall over one when he would never think of falling over any.
thing else. He never knows when he has got through falling over
it, either, for it will tangle his legs and arms, turn over with him
and rear up in front of him, and just as he pauses to congratulate
himself, it takes a new turn and scoops more skin off him, and he
commences to evolute anew, and bump himself on fresh places. A
man never ceases to fall over a wheelbarrow until it turns completely
on its back, or brings up against something it cannot upset. It is
the most inoffensive-looking object there is, but it is almost as
dangerous as a locomotive. — Amerka^i Pajper.
THE GARDEN IN THE HOUSE.
ARRANGEMENT OF COMMON FLOWERS.
The only flowers to which I intend to direct attention in this
paper are common everyday varieties. So much has been
written on the subject of elaborate designs that I think I am
quite justified in saying a few words in favour of such as can
be quickly decorated, and of such flowers as are within the
reach of. everybod}-. The most effective-shaped stand for a
drawing-room is one having a flat circular di.sh at the bottom,
with a slender trumpet-shaped vase rising out of its centre.
Designs of this kind can be obtained in large or small sizes,
according to taste and price ; if for everyday use, I would
recommend strong glass to be selected, and the trumpet shoidd
unscrew — two points which should be borne in mind; for if
the glass is strong, it is not easily broken, and when the
trumpet can be unscrewed, the whole can be packed in little
room. So much for the stand ; now for the flowers, a few of
of which, when arranged, look very eifectivc. One design,
which had a pretty appearance, was composed of white Water
Lilies, common Bracken, wild Grasses, and Ribbon Grass.
The dish was filled with the Bracken, in which were arranged
four Water Lilies, the points of some of the Ferns being
placed so as to stand upright, which obviated the flat appear-
ance that might otherwise have existed ; through these were
stuck spikes of light-looking freshly-gathered Grasses, and a
few pieces of Ribbon Grass. The trumpet was filled with
Grasses — Ribbon and wild vaiieties mixed — and four small
fronds of Bracken, cracked, so as to droop and diminish
apparently the length of the trumpet ; a spray of variegated
silver Ivy, twisted up round it would have been an improve-
ment. I have arranged stands very similar to this, with the
exception of blue Forget-me-nots, which I mixed through the
Grasses in the bottom dish as well as in the trumpet. Another
stand which looked well, consisted of Grasses, Bi-acken and
Harfs-tonguc Ferns, wild Poppies, Dog Daisies (Chrysan-
themum leucanthemum), and Corn flowers. This stand had
first been filled with the Ferns and Grasses, and afterwards
with the flowers, which were placed through them, as these
kinds have slight stems. The Grasses, being put in first,
formed a support for them. The worst of the Poppy is it
lasts but a very short time. However, as a fresh supply of it
can be obtamed in almost every Corn field, this need not bo
considered a drawback, and the eilect of the stand was very-
charming. Hollyhocks, Roses, Rhododendrons, and Lilacs all
look well in those kinds of stands ; a remark, by-the-bye,
which puts me in mind of a prettily-arranged one I saw iu
spring. The only flowers employed in this case were common
Lilacs and Laburnum, long single sprays of the latter being
made to droop down from the trumpet. I need scarcely say
that all the flowers I have mentioned are common and easily
obtained ; indeed, with the exception of the Water Lilies
(which grow wild in many ponds), they will be found in
almost evei-y cottage garden, field, and hedgerow ; few,
therefore, c m say that the expense of flowers is what hinders
them from having stands of them in their sitting-rooms.
A. H.
NOTES AND QUESTIONS ON THE GARDEN IN THE HOUSE.
Asters.— Amongst the many varieties of these, which arc now everywhere
abundani in windows, the Chrysanthemum-flowered varieties seem best adapted
for that pm-pose. These, associated as they often are in London balconies with
the gracefully -drooping spray of the Virginian Creeper, have a fine effect, and
then- beauty is by no means short lasted.
Window Ferns.— I find the different varieties of Ptcris to succeed best iu
windows. P. tremuTa does admirably with me, as does also P. seiTulata; but
best of all P. cretica albo-lineata, which produces plenty of healthy fronds, even
uuder very ordinary treatment. Though not a Fern, I may mention that I have
a large bell glass full of the toothed Lycopod, which looks as green and healthy
as possible, though the glass is never removed, and all the water it gets is what
runs down between the glass and the rim of the pan. The great secret of
success with such things is thorough drainage, which siiould be sufficient to
keep the roots well above all stagnant water. — J. H.
Attar of Roses. — Hose oil comes almost wholly from the southern slopes of
the Balkan mountains. There are at least one hundred and fifty places whero
its preparation is carried on, the most important of ail being Kizanlik. The
Roses are planted in rows, like Vines. The flowers are gathered in May, and,
with the green calyx leaves attached, are subjected to distillation. Five thousand
pounds of Roses yield one pound of oil. As may be expected, so valuable an
article is often adulterated. The added substance is " rosia " oil, often called
Geranium oil when procured from EgsTJt, This oil comes from species of
Qrase.
176
THE GARDEN.
[Aug. 30, 1873.
THE INDOOR GARDEN.
THE EARLY ROMAN HYACINTH.
This charming early.flowering variety, so dwarf and free, and
bearing chaste delicately-scented white flowers, is now largely
imported from France, Holland, and Belgium for forcing purposes.
This season, owing in part to the great yearly demand for it, and in
part to the late spring frosts, this beautiful Hyacinth is marked in
Continental lists as being very scarce, and an enhanced price is the
result. This will scarcely affect its growth for forcing purposes,
because it is so useful, and any one walking through Covent Garden
Market, at the end of October, will not fail to see the delicate flowers
of tliis Hyacinth displayed in the windows. It forces ^Yith great
rapidity, and the bulbs, though not nearly so large as those of our
ordinary Hyacinths, each produce several spikes of flowers. There
is a blue form of this early Hyacinth, sometimes called Parisian
Hyaciuth, that is a fortnight or so later than the white one, but it
is a useful succession notwithstanding. The early Roman Hyacinth
is well worthy the attention of those who have a glass structure in
which a few things can be got early into flower. Even where there
is no artificial heat, a few of those early Hyacinths can be had in
bloom some time before our ordinary Hyacinths, even when planted
at the same time. Last spring, having but little room to spai-e, I
planted some of the ordinary Hyacinths in pots, using 32. size, and
placed one bulb in each. Round some of these I put a circle of early
Roman Hyacinths, using four, five, or six bulbs, according to their
size, and I found that these started into growth, and actually came
into flower almost before the Hyacinths in the centre of the pots
had made much growth. As soon as the flowers furnished by the
Roman Hyacinths had died away, the foliage was removed with the
decaying flowers, and thus the ordinary Hyacinth had space to
grow, and in each case flowered finely, notwithstanding the presence
of the bulbs just alluded to. Perhaps this practice is hardly to be
commended, but I did it for economy's sake, and I was well pleased
with the results. As a matter of course, the soil should be thoroughly
good, and it is well to apply a little weak manure- water or a pinch
of a patent manure to the late Hyacinth, It matters not what care
may be taken of the bulbs of the early Roman Hyacinth, or how
scrupulously they may be preserved, they never flower so early the
second year as fresh.imported bulbs do. R. D.
RHODODENDRONS FOR THE CONSERVATORY.
Thf.iie are few flner conservatory plants than some of the Hybrids
which have been raised from species of Himalayan and other
East Indian Rhododendrons. The following selection includes some
of the very best varieties, all of them being of easy culture in peat
or heath-soil.
K. Sesterianum. — Raised by M. Rinz, of Frankfort; leaves
medium-sized ; flowers very large and of thick texture, handsome
in shape, delicately scented, of a pure white colour, spotted with
yellow on the upper side of the petals ; a cross between R. formo-
sum and R. Edgworthi.
Dalhousiee hybridum. — Very large rosy-white flowers ;
leaves smooth, of medium size ; calyx fringed. Raised by Mr.
Anderson Henry of Edinburgh ; a cross between R. Dalhousia; and
R. formosum.
Princess Alice. — A cross between R. Edgeworthi and R.
ciliatum. Raised by Mr. Veitch, of Chelsea. Branches numerous,
slender, brown ; leaves small, oval, pointed, fringed with brownish
hairs on the margin, nerves, mid-rib, and stem ; flowers large
rosy-white.
Prsecox. — A cross between E. ciliatum and R. dahuricum,
raised by Mr. Parker. It forms a dwarf shrub, which flowers in
March and produces a great abundance of large violet blooms.
There are several varieties.
Princess Royal. — A cross between R. javanicum and R.
jasminiflorum, raised by Mr. Veitch. It is the finest pink variety
ever raised.
Princess Alexandra. — A plant of regular compact habit,
producing a profusion of tubular pure white flowers, with rose-
coloured stamens.
Princess Helena. — A cross between the preceding kind and
R. jasminiflorum. A most charming plant, producing an abundance
of long tubular flowers of alight flesh-colour shaded with rose.
Fragrantissimum. — A cross between R. Gibsoni .and ^R.
Edgeworthi, with very regular compact habit, and producing a pro-
fusion of snow-white flowers, slightly dotted with rose-colour on the
upper divisions, and tinged with rose at the base of the petals; deli-
ciously fragrant.
Dalliousiee. — A vigorous-grovving plant of compact habit,
and bearing enormous rosy -white flowers in terminal bouquets. In
the conservatory it grows bushy, and exhales a sweet perfume.
Himalayas.
Jasminiflorum. — A native of Malacca, of bushy habit ; leaves
dark green, shining. Flowers fragrant, tubular, white tinged with
rose, and with orange stamens. Blooms often twice in the year.
Ciliatum. — A Himalayan species of dwarf bushy habit ;
leaves soft, oval, fringed ; flowers large, varying from pure white to
deep rose-colour. A hardy variety, flowering in March.
Brookeanum. — A native of Borneo, with large and shining,
leathery, longish-oval leaves ; flowers broad, thick in substance, of
a handsome orange colour, produced in umbels. Blooms in April
and May.
Veitchianum. — A very handsome species from Moulmein,
forming a medium-sized shrub ; leaves leathery, oboval acute,
glaucous underneath ; flowers pure white, 4 inches across, with the
margin of the petals elegantly scalloped, very freely produced. The
variety R. V. Ia3vigatum is from the same country, and has plain-
margined petals.
Edgeworthi. ■ — A native of the Sikkim-Himalaya, with a
semi-trailing habit, and oval lance-shaped pointed leaves, rust-coloured
and woolly beneath ; flowers large, white, delicately shaded with rose
and deliciously fragrant.
Hookeri. — A species from the mountains of Bhootan, where
it grows at the same elevation as Pinus excelsa, and is consequently
a hardy kind. It forms a tolerably tall shrub, with small, oblong,
leathery leaves, glaucous on the under-surface. The flowers are
large, numerous, and of a rich crimson colour.
Formosum (Gibsoni). — A Himalayan species, with small
leaves and numerous large white flowers, resembling those of R.
Edgeworthi.
javanicum (which is rather tender) and Boothi are also
well worthy of notice.
Nuttaili. — This was collected on the mountains of Assam
and Bhotan, and was sent home to Mr. Thomas Nnttall, of Rainhill,
near Liverpool.
Countess of Haddington. — This was raised by Mr. Lees,
gardener to the Countess of Haddington, at Tyningham. It is a
cross between R. Dalhousianum and R. ciliatum, and is one of the
flnest hybrids in cultivation.
Henryanum. — This was raised by Mr. Isaac Anderson
Henry, and is a cross between R. Dalhousianum and R. Sesterianum.
It is pure white in colour, and sweet-scented.
Formosum magniiicum. — This is a superior form of R.
formosum or Gibsoni.
Multiflorum. — This is a dwarf compact-growing kind, which
flowers from the axils of the leaves. The blossoms, which are white,
are produced in gi-eat abundance.
The culture of all the foregoing species is exceedingly simple.
All they require is to be planted in pure heath soil in well-di'ained
porous pots, not too large ; or they may be planted out in a con-
servatory or winter garden with Camellias, and will require no
greater amount of attention. In summer the potted plants may be
placed in the open air in half-shady positions.
Cattleya Pinellii. — This effective little species is just now
flowering in the Orchid houses at Kew. It is a pretty little plant,
belonging to a group known in gardens as C. marginata, C. pumila,
and Lailia pumila. Its pseudo-bulbs are from 2 to 4 inches
long, and bear one, and rarely two leaves, of a deep green colour.
The flowers measure about 2 inches across. The sepals and petals
are of a rosy-purple hue, shaded with lilac, the lip being of a dark
velvety-purple, margined in some varieties with a narrow and
irregular white border. The disc is furnished with from five to seven
rows of dark purple papillas, and the whole flower is slightly odorous.
The plant grows well on a block, but should be well supplied with
moisture and suspended near the light in an intermediate house. It
blooms from the second young growth, before the leaf becomes fully
developed. — B.
Neglected Greenhouse Plants. — How is it, I would ask, that
such fine plants as Thunbergia chrysops, Manettia bicolor, and
Siphocampylos betulsefolius are never exhibited in the various col-
lections of either town or country ? There are very many old friends
which are now lost sight of, and which, if grown and flowered as
they were some years since, -would give more variety to the collec-
tions of stove and greenhouse plants than they have at present.
The combination of purple and sky-blue with the golden eye of the
Thunbergia is most lovely. I remember growing and flowering it
many years ago, and it was then thought somewhat difiicult to
flower ; but it only required root room, and the main stems to be
Aug. 30, 1873.]
THE GAEDEN.
177
thinned to two or three, and the laterals carefully trained and
stopped by pinching the extreme points. The Manettia and Sipho-
campylos (the latter a greenhouse shrub) are very free fiowerers,
and easy to manage it kept clean. — An Oin Soldier.
THE AEECA PALM.
Pew, it any, of the noble family of Palms present a more
lovely or graceful appearance than the Areca Palm (Areca
Catechu), nor
docs any other
Palm perform a
more important
part in reference
to the manners
and customs of
the people of
Southern and
Western India
than this does.
It is a necessary
adjunct to every
Cingalese and
Indian village
wherever it will
grow ; but, being
naturally a lover
of moisture, it
finds its most
congenial home
in the well-
watered valleys
of Ceylon. The
nut of this Palm
forms a principal
ingredient i n
betel chewing
mat er ial , a
luxury in which
tleCingaleseand
Tamil people, old
and young, of
both sexes, f reel}'
indulge. Of all
the Palm tribe
the Areca is one
of the most
graceful and deli-
cate. It grows
to the height of
40 or r,0 feet,
without in-
equality on its
smooth polished
stem, which is
bright green to-
wards the top,
and supports a
mass of licautiful
feathery foliage.
In some of the
mountain valleys
this Palm is un-
productive, and
when such is the
case it is cut
down and used
for water shoots in the Rice fields, and also for making pingoes
(the balancing-sticks on which the natives carry their burdens).
Peter Wallace.
Areca Palms
FUCHSIA STRING^FLOEA.
This beautiful species is hardly known beyond the limits of a
few botanic gardens, in which it appears, strangely enough, to
have passed a considerable time almost imnoticed. The
coloured plate of the flowers and the description given by M.
Carriere in the last number of the Bevue Hurticola will,
however, we have no doubt, have the effect of directing
attention to the merits of a plant which has been too long
overlooked or neglected. The following is M. Carriere's
description : — " Picture to yourself a plant with a stem from
3j to 6j feet high, two-thirds of the upper part of which are
furnished with branches in dense whorls, successively
diminishing in length as they reach the top, and forming a
handsome conical head, each branch terminating in a racemose
panicle of hun-
dreds of tender
lilac rose-col-
oured flowers,
resembling the
inflorescence of
the Lilac, whence
the specific name
of syringa^flora.
The flowers have
a very long tube,
and the sepals
are very long,
narrow, and
much reflected.
The petals are
about half the
length of the
sepals, and of the
same light lilac
rose-colour; they
are also separated
from each other
and spread
widely, not form-
ing a cup as in
other kinds of
Fuchsia. The
resemblance to
the flowers of
the Lilac is, in
fact, so great as
to deceive almost
any one at first
sight. The
leaves are from
3 to 6 inches
long, sub-ellipti-
cal in shape, very
much jiointed
towards the apex
an d narrowed
towards the base.
This variety
flowers from
October to Feb-
ruary, and is of
very easy culture
in soil composed
of free loam
mixed with leaf-
mould, stable-
manure, or
heath soil. It is
readily propa-
gated by means
of cuttings taken
in winter and
struck in the usual way. Plants raised in this way will
flower the following winter." It may be obtained at the
nurseries of MM. Thibaut and Keteleer, at Sceau, near Paris.
Variegated Japanese Maize. — Among ornamental plants,
this is one of the most useful ; but, though hardy enough for sub-
tropical gardening, it does not stand the wind well. In sheltered
situations, however, it is one of the most telling plants that can be
used, particularly near water. For the conservatory it is indispens-
able, and also for house decoration. In growing it for such purposes,
178
THE GAEDEN.
Aug. 30, 1S7.3.
the object should be to have stout plants, with broad, healthy, and
well-variegated foliage. When it runs to seed, it is generally past
ita best. I find that to have all leaves in good condition at the same
time, it requires to be grown freely in a Vinery temperature, with
plenty of light ; and, after it is well grown, it may be introduced into
the conservatory. When grown slowly in a greenhouse, the earliest
formed leaves turn yellow at the points, which gives the plants a
starved appearance. It is important in the first place to secure seed
from the best variegated plants. Large well-formed seeds are not
the best to sow, tor they often produce plants without any variega-
tion. Select, therefore, seeds of moderate size, and sow them in
6-inch pots, perhaps a dozen in a pot. Start them in a warm house,
and, as soon as they have made a few leaves, it will be seen what
plants are best variegated ; and these should be singled out before
the seedlings get pot-bound, and potted in rather light rich soil, in
G, 8, or 12-inch pots, putting four, si.\, or eight plants in a pot, in
order to have a good head of foliage quickly. After potting they
should have plenty of water at the roots. When treated liberally
and grown on smartly, I find that good. sized plants can be had in
six weeks or less. By sowing snccessioual batches, therefore, it is
quite possible to have nice plants nearly all the year round. — S.
Musa Cavendisliii. — At Lightcliffe, near Wakefield, the seat of
Sir Titus Salt, Bart., I saw, a few days ago, the finest group of
Musa Cavendishii it has ever been my good fortune to meet with.
The house is some GO to 80 feet square, with a bed raised some
4 feet high in the centre. In this the Musas are planted 6 feet
apart, and so perfect are they in growth, that each plant is a
facsimile of its neighbour, and a specimen of perfect cultivation.
Last year Mr. Nicoll, the gardener, informed me that the average
weight of the various masses of fruit which he cut was 75 lbs.,
some weighing 78 lbs., others 73 lbs. This is a grand average, as
80 lbs. is outside weight. The loam in which the plants were
growing seemed to be largely mixed with leaf-mould, and manure-
water, I should say, had not been spared ; but on these points
perhaps Mr. Nicoll will enlighten me. Planting in raised beds, from
an artistic point of view, is not to be commended, as the under-sides
of the leaves only are seen. I should prefer sinking the bed below
the ground-level, so that the plants might be looked down upon.
Here a large house has to be heated, when one-half the height
would be much more suitable for the purpose. — A.
THE KITCHEN GARDEN.
FORESTS AifD RAINFALL.
Is a comtemporary we read that " Forests are not only fertilisers, but
also the irrigators and reservoirs of a country. In New England,
and some parts of the West, farmers are planting trees to restore the
fertility of the soil, and prevent the distressing droughts of summer.
The history of the Isthmus of Suez has taught us a striking lesson in
this respect. A few years ago, the whole region through which M.
de Lesseps' famous canal now passes, was a sterile desert — the rain-
fall amounting often to less than an inch during the year. There
were no trees to be seen far or near. When the eneigetic Frenchman
began his gigantic enterprise, he at once directed thousands of trees
to be planted in proper localities, they grew up, thanks to careful
irrigation, and now the astonished eye of the traveller beholds blooming
prairies and stately forests, where once all was waste and wild desert.
But a still greater change has come over the climate ; rain now falls
frequently and abundantly, the soil produces richly ; and if that man
is to be counted a benefactor, who can make a blade of Grass to grow
where none could be raised before, true glory belongs to him who has
thus created, as it were, a fertile land, capable of maintaining
thousands of industrious and happy citizens."
[On this subject, a friend, who has lately returned from a throe
years' residence in Egypt, informs us that the foregoing statement
must be taken with much reservation, his own experience being that,
during the entire period of his sojourn there, the number of rainy
days was limited to three or four. The trees planted by M. de
Lesseps along the banks of the Suez Canal, naturally thrive from their
proximity to the water, but we are assured that the " blooming
prairies and stately forests" above-mentioned exist only in the
imagination of the writer.]
The Australian papers contain accounts of the discovery of
large quantities of "bat guano" in mountain caves in Victoria.
According to the Hampilen Guardian, " Samples of the deposit in
question have been forwarded to Melbourne in more than one instance,
and not only (as we are informed) has the analysis made by competent
persons proved highly satisfactory , but the company have received from
merchants in Melbourne, the offer of a considerable amount per ton by
way of advance upon a consignment of guano equal to the samples
sent down."
CHICORY, OR SUCCORY.
Tuis is a plant distributed over a vast portion of Europe and
Asia, and quite common on our chalky .soils in some counties.
Although it is seldom seen in gai-dens, we think a few rows of
it ought to be in every good garden, for the sake of the
blanched leaves in winter. It is in this form used to a vast
extent in Paris, under the name of Barbe de Capucin, and is
a really excellent salad. For some tastes it may be too bitter,
but the addition of a little Corn Salad or Beet root modifies
this. It is as easily grown as any common weed ; only, as, to
obtain the creamy white salad in winter, we must take up the
roots, it is better to sow it in rather open rich soil where it
may grow vigorously and be easily taken up, and in drills
18 inches apart, thinning the plants to from 9 to 12 inches in
the row. Some of our gardening authorities say the seed
ought to be sown in June, but April is the best time. As to
forcing it in winter and spring, nothing is required but
to take the roots up carefully, and put them in some dark
warm place, with a temperature of about 60°, in rough boxes,
or directly on a bed. The French grow it on a large scale for
market, and their system of growing it in caves or cellars on
an extensive scale is not such as we should pursue, unless the
plant should find its way into common use. Wherever Sea-
kale, Rhubarb, or Asparagus is forced, its production should
be a matter of no difficulty. It is sometimes used as what is
called a small Salad, the seed being sown thickly in heat, and
the leaves cut and used when very young and soft. It is in
no great request by those who can produce fine Lettuce,
Endive, Celery, Corn, and other small Salads in abundance ; but
for the amateur it is invaluable, on account of its easy culture
and wholesome properties at a season when other good things
are scarce. James B-Uines.
NEW ZEALAND AND OTHER KINDS OF SPINACH.
Until the introduction of the New Zealand Spinach, gardeners
found it a difficult matter to provide a continual supply during
the dry summer months with the common round Spinach,
which is ever intent on running to seed. With the aid of
the New Zealand variety, however, — which, properly speaking,
is not a Spinach, though a most excellent sub stitute, — they
can defy the hottest and driest seasons, which, in fact, are the
most favoui'able to its development. The common summer
or round Spinach is an excellent variety, but, being an annual,
when sown after the beginning of April it goes to seed almost
immediately under the highest cultivation, and affords but
few gatherings, the leaves soon getting small and tough ;
hence the value of the New Zealand Spinach, which comes in
shortly after midsummer, and a few plants afiiord an abundant
supply of fine succulent leaves tUl the beginning of December,
if frost is not very severe, when the prickly or winter Spinach
will be ready for use. An ounce or two of good seed is
sufficient for the largest establishment. The seeds are very
hard, and it will hasten germination if they are steeped in
water for twenty-four hours before sowing. Twelve 6-inch
pots, with about six or eight good seeds in each, will be enough.
They should be sown in light rich soil, and covered not more
than half an inch deep. The pots may be set near the light,
in any odd corner of a hothouse where the temperature
ranges from 6-5° to 70°. If the seed is good and not old, it
will vegetate in a week or little more, and, as soon as the
seedlings have made their second leaves, they should be
thinned out to six plants or less in a pot, and they may be
moved into a lower temperature, say a greenhouse or cold
pit, to harden oS gradually before being planted out. This
is generally done some time between the beginning and end
of May, according to the locality. A border with a south or
west aspect is the best situation for this Spinach, and is even
necessary in cold districts. The border should be dug deeply,
and about one or two barrow-loads of decayed hot-bed maniu'e,
or rough leaf-mould mixed with soil, should be laid down in
a hUlock for each plant in the centre of the border, and about
6 feet from each other. One pot should be planted in the
centre of each heap, taking care not to disturb the ball of the
Aug. 30, 1873.]
THE G-AEDBN.
179
plants in turning them out of the pots, and they should be
covered with hand-light tops set on three bricks until the
plants are established, when they may be removed. The
plants should be watered liberally in dry weather, and they
will soon cover the ground. In the course of the season,
one plant will sometimes cover 40 or 50 square feet of
space.
The New Zealand Spinach with us always carries the supply
on until the prickly or winter variety comes in. The time to
sow this depends upon the locality. If sown too soon, it runs
to seed the same season and is useless. To sow it late enough
to have a crop of loaves without the plants throwing up their
flowering stems is what has to be aimed at, and for this reason
many sow twice for the winter crops. In some parts of Scotland
and the north of England the middle of August is not too soon,
while in the south it is not often safe to sow before the end of
September ; but a practical acquaintance with the climate
and locality will generally be the best guide. This crop is
often sown after Potatoes or Onions. The ground shovild be
dug deeply and well manured, the seed should be sown iu
shallow drills, 18 inches apart, aud the plants must be thinned
out afterwards to 2 inches asunder. The winter ci'op will
generally afford a good supply of leaves till near the beginning
of June, by which time the round or summer Spinach will be
coming in in abundance. It requires the same treatment as
the winter variety. We generally sow it between the rows of
the first and second sowings of Peas, and this keeps up the
supply until the New Zealand Spinach is ready after Mid-
summer. Some care is required in picking Spinach, especially
in winter, when the growth is often not equal to the demand.
Indiscriminate picking will soon ruin the crop ; the largest
leaves should therefore be taken first, and picked off singly,
so as to to avoid otherwise injuring the plants. Iu addition to
the above directions, I need hardly say that it is at all times
beneficial to keep the ground stirred between the rows of the
summer and winter varieties, and to keep an eye on weeds,
which should be destroyed as soon as they make their appear-
ance. J. S. W.
MY GAEDBN MARKER.
This is a contrivance which I have used with some satisfaction
for the purpose of laying off the ground for planting in drills,
or for making holes in which to set Winter Greens, Tomatoes,
&c. It will be seen that it makes a row, and that it also makes
holes at certain dis-
tances apart, so that
Peas, Beans, &c., may
be planted 6, 9, or 12
inches apart, as the
case may be. If the
wheel is 1 foot iu diam-
eter, the holes will be
9 inches apart. If it is 2 feet in diameter, there may be eight
pegs used instead of four, and marking holes 9 inches apart.
Cabbage may be set out in such holes by missing every
alternate one, which will bring the plants 18 inches from each
other. J. D., in " Tribune."
COMMON CHERVIL.
This graceful little plant is cultivated to a large extent in
continental gardens, and also in our own. It is a native of
south-eastern Europe, an annual, and requires a little more
trouble to have in perfection than perennial herbs. It and
all the annual kinds of herbs, &c., should be grown together
for convenience sake, and it should be sown in succession
from the end of February till September, if a constant supply
■ is wanted. In the market gardens of Paris this plant is
grown to great perfection on the light, very rich, and well-
watered soil common to those places. It is often sown among
other crops, and pulled aud used before the others require all
the ground. It may be sown broadcast and raked in, or in
shallow drills about 8 inches apart, and very lightly covered.
There is no occasion to sow it in a shady situation in summer,
provided the soil be light and deep, aud not such as will
harden and crack up with a few days' strong sun. The curled
or Parsley-leaved variety is the prettiest, and in many
large families it is as much sought after for soups aud salads
for every day in the year as Parsley. To cultivate it well for
a daily supply it requires, as with other things, a little method
and forethought. Grow the pretty Fern-leaved curled variety
in a rich, open, well-pulverised soil. For standing the
winter, choose a warm sheltered south or south-west aspect
or corner, about the 12th or 15th of September, sow broad-
cast thinly or in drills, which should be 8 or 9 inches apart,
aud thin the plants to 5 or 6 inches asunder in the rows ;
make another sowing on the same aspect the first week in
October, thus securing a winter and early spring supply.
This time sow thicker and thin less ; and, in order to have a
portion unaffected by snow or severe frost and easily obtained
at all times, give it some temporary protection, such as a
shallow frame, consisting of four boards nailed together and
covered with old lights, canvas, well-oiled thick paper, or
thatched neatly with clean straight straw, evergreen boughs.
Pern, or any material of that kind. Sow again in Ijoxes or
pots iu Jauuax-y, and place them in gentle heat ; and make
another sowing in February on a warm border. Sow also in
April, and during the next three months, a row here and there
between Raspberries, Gooseberries, or other bush fruit, for the
sake of partial shade, or on a north border or cold damp
bottom — thus a plentiful supply of luxuriant, good-coloui-ed
Chervil may be had every day in the year. Large quantities
of this herb may always be seen in the Paris markets ; and
there is much more of it now iu Covent Garden than there
used to be fifty years ago. James Babnes.
Street Manure. — London at the present time furnishes very
little valuable scavenge ; but fifty years ago and upwards the scavenge
of London and other cities was much souglit after by market
gardeners. The various health and towns' improvement Acts during
the last thirty years have led to vast changes, and our leading
thoroughfares, at least, are better looked after. Since the advent of
the ashphalto pavement, horse aud cattle "droppings" in the City
are specially attended to. We can, however, picture to ourselves
what the streets of London were a hundred years ago. Miller, in
his "Gardeners' Dictionary," writes — "There is not any sort of
manure equal to the cleansing of London streets for all stubborn
clayey soils, which will be better separated, and in much less time,
with this manure than any compost whatever, and it is extremely
well worth procuriug for grass or garden land." The ashes of pit
coal and the soot of the same coal were also recommended for their
special qualities, which they are still credited with and possess, to a
certain degree, according to the circumstances of their use.
Cucum.ber Disease. — I enclose you parts of a Cucumber plant
for inspection. I have been troubled very much this season to get
both Cucumbers and Melons to grow. The latter succeed very well
at first, set their fruit, and then the leaves become spotted, the fruit
gets gummy, and, of course, useless. Cucumbers are the same ; even
the common Ridge ones were quite killed after they were planted
out, and the Vegetable Marrows were attacked in the same manner j
all the first fruits were spotted and bad, now they appear to have
outgrown the disease. Can you afford me any information on the
subject ? — A. B. C. [Your Cucumbers are suffering from what is
termed chlorosis, a disease arising from the absence of chlorophyl,
the substance which gives colour to the leaves. The cause it is
difficult to discover ; but we know that rich soils aud rich manures
have a tendency to increase it. The best remedy or preventive will
be found to be pure simple loam and steady forcing. I have battled
with the disease for 40 years, and in scores of experiments have
been unable to discover any certain specific. — W. P. A.]
NOTES AND QUESTIONS ON THE KITCHEN GARDEN.
Potato Disease. — The haulm of my Potatoes is struck down -with disease.
What had best be done with it ?— Ajax. [Gut it off close to the ground. By this
means !you may preserve the tubers sound ; though they will not increase in
size after the iiaulm is removed, they will, however, ripen perfectly, which
process commences immediately upon their being deprived of the haulm.]
A Large Cncumber. — Ws have received fi'om Mr. Gibbs, of Ryde, one (t£
the largest Cucumbers we have seen. It is 35 inches long, and weighs 5 lbs,
15 0ZS. We only know of one larger Cucumber, and that was a specimen of
Volunteer, grown by Mr. Hamilton, at Botcherly. It weighed 7-| lbs., and
was 39 inches long. Hamilton grew several 33 and 34 inches long, aud weighing
about 5 Vo^,~Field,
180
THE GAEDEN.
[Aug. 30, 1873.
THE PROPAGATOR.
PKOPAGATING CBNTAUREAS.
Amongst white-foliaged plants for flower-garden decoration Can.
taureas are nnrivalled. No matter how hot and dry the weather
may be, they still retain their freshness — in fact, a dry season snits
them best, especially when planted early enough to enable them to
get a firm hold of the soil before hot weather sets in. I frequently
hear some of my gardening friends remark that they sometimes hare
a difficulty in getting up a sufficient stock of Centaureas, one of the
reasons of which may be that spring-struck plants do not produce
cuttings so freely, and with a base sufficiently firm to root readily
and resist damp early in the autumn. Years ago, when I had to
prepare a large annual stock of these plants, I always in autumn
potted up from the beds above 200 of the smallest of the plants,
reduced their roots and foliage, potted them into 4S-sized pots, and
they were kept in a cold pit all the winter. In the spring, if the stock
propagated in autumn was insufficient, a few of the plants would be
headed down and placed in heat for cuttings; but the majority of
them were left untouched, and were used for centres of beds or back
rows in ribbon borders, or any other position in which large plants
were desirable. From the end of August to the end of September I
consider the best time to strike Centaureas ; and, when a hundred "r
two of the previous year's plants have been saved through the
winter in the way I have stated, there is no difficulty in getting
thousands of cuttings that will root readily in a cool pit. Sandy
loam mixed with a fourth of its bulk of leaf-mould makes the
best compost, although in this respect Centaureas are not at
all particular. We use 48-sized pots well drained, and having
the soil pressed in firmly, with about a quarter of an inch of clean
silver sand on the top. The pots are well watered about an hour
before they are required for use, to give them time to settle and
drain. Ten cuttings are dibbled into each pot ; they are again
watered lightly just to settle the sand round the cuttings. Four
small sticks are placed round the inside of each pot, and a little
string of bast or some tying material is passed round just to keep
the leaves in an upright position. They are then placed in a cool
pit, and kept close during the day time, and shaded if necessary to
keep up the foliage, but ventilation is always given freely at night.
Treated in this way we do not find any difficulty in rooting any
number of cuttings we may require in the autumn. In a place
where large numbers of more tender plants are required for summer
decoration, there is always a great pressure in the propagating
department in spring, and it is not wise to defer till that season
what can be better done in the autumn. They cost nothing in fuel
and very little in attention through the winter, and they may be
planted out early, and the pots used again for other plants. I have
sometimes diljbled the cuttings into a bed of prepared soil in a cold
pit, and wintered them in the same way as Calceolarias ; but on the
whole I prefer putting the cuttings into pots. They are more
managealjle, and if damp should attack them they are easily moved
out, and a few dry ashes scattered about soon puts matters right
again. In making the cuttings, it is best to have an inch or so of
firm wood at the bottom, and the moderately small and wiry -looking
side shoots from old plants make the best cuttings. The roots of
Centaureas are exceedingly brittle, therefore pot the cuttings oif
early in February into small single pots. If not planted out finally
in April, they may at least be altogether exposed. They are nearly
hardy ; in fact, they stood out unprotected here all last winter. In
the majority of seasons a few dry leaves placed round them would
save them. E. H.
Vegetable Physiology. — Professor Joseph Bohm has com-
municated to the Academj' of Sciences of Vienna some curious and
interesting observations on vegetable physiology. He has found that
young plants produced from seeds germinating in pure oxygen gas of
ordinary density speedily die, although they continue to consume
oxygen to as great an extent as when they are growing in atmo.
spheric air. The young plants thrive, however, in pure oxygen when
the density of the latter is reduced so as to represent only a pressure
of about 6 inches of mercury, or when pure oxygen of ordinary
density is mixed with four.fifths of its volume of hydrogen. Pro-
fessor Bohm has also investigated the action of carbon upon the
growth and greenness of plants, and found that an intermixture of
only 2 per cent, of carbonic acid in the air in which plants are
growing suffices to retard the formation of green colouring matter
(chlorophyl), and that the process is almost or entirely suppressed in
an atmosphere containing 20 per cent, of this gas. No germination
of seeds took place in an atmosphere consisting of one-half carbonic
acid.
A BEGINNING.
Everybody knows that American Plants are far better grown in
England than in America. But here and there, in the neigh-
bourhood of Boston and other large cities, wealthy American
amateurs are now making good collections, mostly direct
importations from Surrey. Among these collectors, perhaps,
the best known is Mr. Hunnewell, of Wellesley, vrhose
charming place in Massachusetts we had the pleasure of seeing
in 1870. This gentleman has, as we learn from Hearth and
Home, inaugurated in Boston, the capital of New England, with
much public spirit and success, shows of American plants,
arranged as they are in old England ; —
A marked instance of a man possessing wealth and knovring how
to use it is Mr. H. H. Hunnewell, essentially a Bostonian, although
his residence is at Wellesley, some miles distant from the city. His
modest nature would shrink from a public notice of this kind, but
there are so many men of abundant means that can only be held up
as a warning, we trust that he will pardon our making use of him as
an example. Mr. Hunnewell's place is widely known as the finest in
the country, and its gates are freely open that all may enjoy the
beauties upon which he has expended so much money, and — what is
far more to the puipose — so much care and personal supervision.
But our purpose is not at present with Wellesley, but the Rhode,
dendron show. Ehododendrons are a feature in the planting at
Wellesley, and nowhere in the country can there be found so great a
variety and such choice specimens of these beautiful plants. Last
year Mr. Hunnewell conceived the idea of making an exhibition in
Boston in order that the many who could not visit his grounds might
enjoy the floral display. His plans were presented to the Massa-
chusetts Horticultural Society and accepted, and a committee
appointed to co-operate with the projector to carry out the details of
the exhibition. After untying a vast amount of red tape, permission
was obtained from the city authorities for the use of a location on
the Common, and preparations were commenced some two weeks
before the show opened. The exhibition was to be upon the English
plan, and one not before carried out in this country — that is to form
the ground into a well-arranged garden, in which the specimens
are planted out instead of being shown in the usual way
in pots, set in formal rows upon tables and benches. This
involved changing the surface of the ground so that it might
present those graceful undulations that would allow of the
best display of the specimens. The ground was inclosed by
an enormous tent, or rather two or three tents united, gas and
water pipes laid, edgings turfed, and all laid out in the mosc tasteful
manner. An immense amount of work was expended, and great
expense incurred before a single plant was put in place. The Rhod-
odendrons, except a single specimen, were all from Mr. Hunnewell's
own grounds, some of them plants of great rarity and of almost
priceless value. The specimens wore taken up with balls of earth
and loaded in the afternoon. The journey to the city was made
during the night, and they arrived at the tent by sunrise, and were
placed in groups, masses, or as single specimens as their size or rarity
demanded. All this taking up was personally attended to by Mr.
Hunnewell. But there had to be at the tent one equally interested
in the matter to receive the plants and see to their proper planting.
This duty was assumed by Prof. Charles S. Sargent of the Bussey
Institute, another gentleman who illustrates our statement that
Boston has numerous men of abundant means who are enthusiasti.
cally devoted to horticulture. Prof. Sargent gave his whole time
and energies to the work ; and it is to these two, Messrs. Hunnewell
and Sargent, that the public is indebted for the finest floral display
ever seen in this country. The entrance avenue to the Rhododen-
dron show — also covered by a tent — contained many fine Palms, Tree.
Ferns, and other rare plants contributed by the gentlemen we have
named and other cultivators.
The general view of the tent is one long to be remembered. The
choicest and rarest Rhododendrons were there by hundreds, if not by
thousands ; and while the couj} cVa:il was grand beyond description,
the particular inspection of individual specimens was not the less
gratifying. Those who saw the show in its arrangement and group,
ing, its brilliant contrasts of colour and general gardenesque effect,
will hardly be satisfied hereafter with the old plan of showing plants
upon tables. But it is not our purpose to describe the plants, it is
rather to speak of the show as a whole, and especially the manner in
which it was made possible. The whole expense of the exhibition —
aside from the risk of the plants — was between 5,000 and 10,000
dollars. This was all assumed by Mr. Hunnewell ; who besides
stripping his own grounds of their choicest plants, and taking the
risk of injury in transit and otherwise, took also the whole pecuniary
risk. The matter was placed under the auspices of the Horticultural
Society under a most generous arrangement. If any surplus was
Aug. 30, 1873.]
THE GARDEN.
181
left after paying expenses it went to the society, bnt if there were
any deficit that went to Mr. Hannewell. Intended for the gratifica-
tiou of the community, but a small admission fee — just enough to
keep out roughs and idle persons — was charged. Then with true
liberality the children of the public schools, the inmates of the
various public and private charitable institutions — indeed, all who
were worthy and needy, were invited to get a glimpse of fairyland.
The cost of this exhibition may be counted up in dollars and cents,
but who shall sum up the credit side. We know what pleasure it
gave to those to whom fine plants are no novelty ; but to the young,
the poor, the unfortunate, what a cheering blessing this must have
been ! Would we could hope that examples of this kind might be
contagious. Is there no man of wealth in New York who could find
pleasure in doing something of this kind for our much more needy
community 'i
WORK FOR THE WEEK.
PRIVATE GARDENS.
Conservatories. — To soft. wooded plants in flower, pure water
only should be given; but to such as are making growth, occasional
applications of manure-water may be given. Lapagerias, both red
and white, ;u"e now in great beauty, as are also Passion- lowers and
Fuchsias on trellises. Lilies placed amongst the green masses of
Camellias, -Azaleas, Acacias, &c., have a pleasing effect, and few
plants can be more charming for fronts of borders than Hydrangea
paniculata, Agapanthus umbellatus, Vallota purpurea, Traoheliuni
cioiulcum, and Plumbago capensis. Keep up a good succession of Gom-
phrena globosa. Balsams, Cockscombs and other Celosias, Rodauthe
Mauglesii, Begonias, Petunias, Heliotropes, Achimenes, Fuchsias,
Pelargoniums, Asters, Schizaathuses, Zinnias, Coleuses, and others.
Remove plants, the beauty of which is over, to frames ; in the case
of tall straggling plants, however, it may be more desirable to save
cuttings of them than to preserve the old plants through the winter.
Annuals may be consigned to the rubbish. heap as soon as their
flowers become faded, unless seed. saving is an object. See to
repairs in the way of glazing and painting, and put everything in
good order before winter sets in.
Greenliouses. — The general stock of hard-wooded plants such as
Coronillas, Cytisuses, Heaths, and Azaleas, must be freely exposed, if
in frames, to atmospheric influences, but if out of doors they should
be screened from stroug suushine by plunging the pots in Cocoa-nut
fibre or ashes, and by laying the pots on their sides in the event of
heavy rain-falls. The earliest started Fuchsias if now cut back,
rested, re-potted, and started into growth, make fine late-blooming
plants, but young plauts are 2:)referable. Transfer a few Lilies to a
house with a north and cold aspect so as to keep them as late
as possible in coming into bloom. The earliest ones should now be
kept quite dry and in a cool shady place, and succession ones just
moist enough to prevent the leaves from shrivelling until the stalks turn
yellow, when the bulbs may be kept altogether dry. Of Amarantuses
have a good stock, as they are very effective mixed amongst flowering
or white-leaved foliage plants, such as Centaureas. A. salicifolius will
now be at its best, and, in order to maintain a good brilliant colour in
the leaves, keep the plants near the glass and in an airy position ; a
little peat put into the soil in which they are growing serves to
increase brilliance of colour in Amarantuses, Coleuses, Iresines, Alter-
nantheras, and similar plants. Be very careful in watering plauts
of Gomphrena globosa ; for they are apt to damp off quite suddenly at
the neck and to become useless ; a little charcoal dust placed around
the base of the stem has been found to be a good preventive of this
malady. Permit the earliest started hybrid Begonias to go gradually
to rest, for although they might continue to flower for a short time,
yet their habit would be of such a loose and straggling character
that young plants would be vastly superior to them. Sow Cyclamens
in a very gentle temperature, and light soil, for, by sowing now,
excellent flowering plants will be obtained when the seedlings are
fifteen months old. Attend to the pricking off and potting of
Calceolarias, Cinerarias, and Chinese Primulas, and pot Auriculas and
place them in a frame with a northern aspect. Graft a few
Epiphyllums on Pereskia stocks, and propagate a few of the latter by
means of cuttings. Unfasten the ligatures of Camellias and Azaleas
that have " taken," a';d re-pot the plants as soon as practicable.
Stoves. — Fine foliage is now more predominant than flowers,
therefore the plants should be arranged accordingly, giving a light
and prominent position to highly-coloured plants. Syringe every
fine day, water plentifully but moderately, and shade thinly from
strong sunshine. Pot singly yonug Gloxinias raised from cuttings
made of the leaves, or seedlings, and gradually dry off those that
have done blooming. Such plants of Achimenes as are exhausted
place on a dry shelf and keep them pretty dry. Some Eranthe-
rnums, Gymnostachynms, Sonerilas, Cyrtodeiras, Bertolonias, &c., if
rooted at their several joints, may be separated, and each division to
which roots are attached, potted singly. Euphorbia jacquinia;.
flora and Poinscttia pulchorrima should have a position close to the
glass in a moderately warm place. Encourage the growth of Ges-
neras of the Exoniensis section ; they make fine blooming and orna-
mental plants from October throughout the winter. Plants of
Clerodendrons of the Ka3mpferi and Fallax section must be stored
away in some dry place.
Window Plants. — Remove show Pelargoniums and other plants
that have done blooming, and always endeavour to have good healthy
foliage if flowers are scarce. The Ivy-leaved Pelargoniums are the
best of all window plants ; display them to advantage, and pick off
seeds of decaying leaves from Tropasolnms. Balsams and Asters ai-e
now very pretty in windows, as are also some plauts of Tagetes and
African Marigolds. Give plenty of water to plants of Creeping
Jenny, and permit the shoots of the Virginian Creeper to droojj in
graceful festoons. Re-pot old roots of Cyclamen persicum, and
place them in a moderately warm and shaded corner. Introduce a
few Cockscombs, yellow Calceolarias, Grasses, and any other miscel-
laneous plants obtainable. Indeed, a very pretty ornament in the
window is the Japanese Maize grown in pots. Mesembryanthemums,
too, are very useful for a dry position, and Gazania splendens for a
sunny one. There are few better plants for window use than the
hybrid Clematises, and, whether planted in a border, box, or pot,
they bloom long and fi-eely, and are very showy. The Myrsiphyllum
asparagoides, a plant much used for window decoration in America,
is now in splendid bloom, and is a grand plant which rctiuires bnt
little care. The various small-leaved Ivies, too, should not be for-
gotten ; they are useful for suspended baskets, screens, or for
spreading over balconies, and they grow and thi-ive under even
adverse circumstances. Ferns and Selaginellas are also, as every,
body knows, excellent for windows, especially for those facing .
the north or east ; and for windows facing the brightest suushine,
Acacia Lophantha and other kinds of Acacia, some sorts of Asparagus,
Convolvulus Mauritanicus, Grasses, and other plants of that sort are
suitable.
Hardy Fruit and Kitchen Garden. — Gathering fruit as it
ripens is now an important point, and requires great attention.
They must not be gathered when wet, nor during hot sunny weather,
and they must be handled very gently. In the case of early Pears,
it is not well to leave them on the trees until they are quite ripe ;
as a rule, they should be gathered a day or two before they are in
that condition, otherwise they are apt to become dry and rotten at
the core. The choicest wall fruits should be protected from wasps,
birds, and flies, with elastic hexagon netting or other material of
that kind. Remove all unnecesstiry lateral growths, and expose the
fruits as freely as possible, particularly the dessert sorts. Root-
prune gross-growing unfruitful trees now, and lift them if need be
in November. By this means the roots will make young fibres whilst
there is heat in the soil, and suffer less when they come to be finally
lifted than they otherwise would do. Make Strawberry plantations
from early stopped runners. These will bear a good cx-op next
spring, whereas if left until later in autumn or until spring before
they are planted, they will not bear a good crop until the succeeding
season.
Kitchen Garden. — Thin and keep clean all seedling Cabbages)
and, if time and space can be spared to prick them out some time
before planting, it will greatly strengthen the plauts. Transplant
Cock's Hardy Green Coleworts as soon as the plants are large
enough, and fill up every space with the remainder of the Rosette
sort. Sow Cauliflower out of doors, to be afterwards pricked out in
a frame, or retain the seed until the 1st of October, when it should
be sown on a gentle hot-bed. Earth up advancing crops of the
Cabbage tribe. Continue to plant out Lettuces and Endive, the
latter on the warmest positions, and where water is not likely to
stagnate. Tie up both some days before they are ready for use, and
discard any that are running to seed. Attend to the timely earthing
up of Celery, and liberally feed growing plants. Tie and earth up
Cardoons in dry weather. Sow American Red Stone, White Stone,
and Strap-leaved Turnips on Potatoe ground, and hoe and thin pre-
vious sowings, always using the most advanced roots first. Sow
Radishes according to the demand in a warm position ; the early
autumn sowings generally yield first-rate produce. Sow some
Spinach for spring use, and also some early Horn Carrots on a warm
border for the same purpose. Harvest Onions as soon as they are
ripe, using for present consumption the thick-necked ones, and
retaining for winter purposes only the best ripened and most solid ones.
Earth up Leeks as they grow. Clear away exhausted crops of French
Beans and sow some in a frame for a late supply. Never permit the
fruit to get too old before being gathered unless seed-saving is an
object. The plantations of Globe Artichokes made last spring will
now be in good bearing condition, and by supplying water freely
]82
THE GAUDEN.
[Aug. 30, 1873.
their season of fruiting may be considerably prolonged. Remove the
flower-stems from older plants as soon as the produce is cnt.
Endeavour to assist the ripening of Tomatoes by placing sashes in
front of them ; even hurdles and mats set up before them at night
have a beneficial effect. Pinch off all useless laterals and leaves so as
to give more light and air to the fruit than it had when growing.
Vegetable Marrows must be kept in vigorous health by cutting out all
decaying shoots and leaves, giving abundant waterings, and constant
cutting off the fruit. Mildew soon takes Marrows and Peas unless
they are liberally supplied with water at this season. Lift Potatoes as
they become ripe, and dry such as are required for " sets " next year.
Make occasional sowings of Mustard, Cress, Com Salad, Chervil, and
other small saladings.
VIENNA EXHIBITION AWARDS.
Messes. J. B. Brown & Co., 90, Cannon Street, London, have been
awarded "the medal of mei'it " for their galvanised wire netting,
shown at Vienna. This medal is awarded for " excellence and
perfection in material and workmanship, and cheapness of pro-
duction."
To Messrs. James Carter & Co., High Holbom, was awarded " the
medal for progress " for a " unique collection of Grasses, Grass seeds,
roots, models, farm, vegetable, and flower seeds."
To Messrs. Sutton, Reading, has also been awarded a similar
medal " for their collection of Grasses, Grass, vegetable, flower, and
farm seeds."
This " medal for progress" is given for productions which, com-
pared with those of previoiis exhibitions, show noticeable progress
in the introduction of new material.
KEEPING FRUITS AND VEGETABLES BY THE AID
OP ICE.
At this time of the year such things as Peaches, Nectarines, Melons,
and Pine Apples often come in much faster than they can be used.
When this is the case, I find it an excellent plan to resort to the ice
house or refrigerator. Pines will keep nearly a month, and some
kinds longer, if removed, pots and all, to the fruit room when just
about quite ripe ; and the period may be mnch prolonged if they are
removed to the ice house before decay sets in. I lay them upon
cotton, in tin boxes (biscuit boxes will do) without any packing about
them, shut down the lid, and set the boxes on the ice, not buried in it.
Peaches I have kept quite a month in this way after they were dead
ripe, and Nectarines six weeks. I place them in shallow tin boxes,
putting a piece of cotton between the fruits, but otherwise leaving
them uncovered. After they have been long on the ice they should
not be brought out long before they are used, as they do not keep
long afterwards without showing specks. Tender.fleshed Melons, that
will not keep a week in the fruit room in summer, will keep three or
fonr weeks in the ice house. At town houses, where the fruit for
dessert is received in large quantities from the country a difficulty is
often experienced in keeping it till wanted ; but, if systematic ar.
rangenients were made for storing it in the ice bins, there need be
no trouble in this respect. In the matter of vegetables, there is not
a more serviceable storehouse than the ice house. Not nnfrequently
Cauliflowers come in with a rush, leaving a blank iu the succession ;
when this happens they should be cut with a short stem and a few
leaves and set on the ice, but not heaped one above another. Cucum-
bers will keep a very long time, and I have known the autumn and
winter supply greatly prolonged by storing them away in boxes in the
same way as frnit. French Beans should be packed in bundles and
set on their ends in boxes. I am sure those who try the plan once
will resort to it again. J. S., in Field.
Keeping Apples. — One of my neighbonrs is an enthusiast in
Apple growing. His farm of 50 acres, with the exception of about
10 acres in pasturage, is covered with Apple trees of various sizes
and ages, though a majority of them are now in bearing. One of his
theories is not to use any animal manure around or near his trees,
but to depend wholly upon vegetable manure iu the form of mulch,
ing. He defends this position upon the ground that the one is the
natural method and the other artificial — the latter tending to decay,
and the former to health. He kept 1,200 bushels of Apples, mostly
Baldwins, through the past winter and spring in his cellar. He says
by his mode Apples may be kept the j'ear round, without losing their
juiciness or crispness ; and his method should be understood by
every orchardist. His theorj- is that the early rotting and decay of
Apples is due, to a great extent, to a vegetable miasma in the air,
which is communicated to it by vegetable evaporation under certain
conditions. The effect of this miasma is first seen in a minute
speck ; sometimes as many as a dozen may be counted on the same
Apple. His remedy is a daily airing of the cellar or place where
the Apples are stored, arranging so as to have a brisk circulation
until all the stagnant air is expelled, and its place occupied by pure,
health}' air. His success has certainly demonstrated the feasibility
of his plan. He is one of our most successful Apple growers, and
his views are worthy of consideration. — C'dtivator.
A good Suggestion. — The endless variety of vegetable and
floral denizens of our gardens, each having peculiar wants and pre.
ferences, makes it impracticable to include in one book full directions
for their individual culture. As they agree in many of their needs,
or at least agree in large classes, how wonld it do to tell us merely
what not to do in each case, what they do not like, and what they
will not submit to ? Would not it be the shorter way ? Compli.
menting a friend one day, who is a good gardener, by telling him that
he evidently knew what to do for his plants, another friend suggested
that it was rather his knowledge of what not to do, for he let his
plants have large liberty and was by no means oppressively good to
them. Do not we fail oftener through unwittingly doing what is dia.
agreeable to plants, than by failing to attend to what we know they
require ? And would not a list of forbidden steps be shorter than the
lists of requisite ones ? Perhaps not. A German satirist, in com.
menting on the endlessness of the lists of ordinances of some of the
law.beridden petty states of his country, suggested that it would be
best to codify all exceptions in one paragraph, as " all that is not
expressly allowed is forbidden." Still, it would be a useful under,
taking for some one to give us the forbidden list in regard to each
plant as well as the allowable. And it would not be a voluminous
one, for plants do not stray into such diversities of wrong.doing as we,
lords of creation, do. — Aiiterican Paper.
Artificial Rain. — A short time since a company of gentlemen,
interested in cultural development, met at Stoke Park, near Slough,
in order to inspect Mr. Isaac Brown's novel system of shower
irrigation applied to pasture. Mr. Brown is connected with the British
River Irrigation Company, India Buildings, Edinburgh. His process
consists in forcing water thi'ough small perforations in lead pipes,
by means of a powerful force pump. The lead pipes are laid down
16 yards apart ; a 12.horse power engine works one of Tangye's
force pumps. With a pressure of 60 to 70 lbs. per square inch, or a
head of 120 or more feet, the engine maintains a shower upon a plot
of about an acre and a half, applying 10 tons of water in 13 minutes.
Plot after plot is watered in rotation,, the work taking place prin.
cipally in the night. Six acres parted off for the present experiment
were dressed with 5 cwt. per acre of the patentee's artificial manure,
and then watered; the Grass, where only a fortnight old, being in
beautiful condition.
COVENT QAKUEN MARKET.
August 29is.
Flowers. — Among these Asters form the chief feature, and they are paiiicu-
larly well grown ; for each plant in a 48.sized pot is furnished with from sis
to nine blooms. Oleanders, too, though only about a foot in height, are each
surmounted by one or two spikes of beautifully-developed flowers. Solanum
capsieastnim, covered with brilliant scarlet berries, has just made its appear-
ance, and there are still plenty of Hydrangea paniculata gi-andiflora, which
seems to be a favourite with most people. Gladioli, Japan Lilies, VaUota,
Begonia Weltonieusis, Bouvardia jasminiflora, Pelargoniums, Fuchsias, and a
various assortment of dwarf evergreens, httle conifers, Dracjenas, Ferns, and
Selaginellas, are also equal to the demand. Cut flowers consist of late kinds of
Roses, a few Orchids, and blooms of other plants.
Fruit. — Of this there is a large supply, and prices for it have consequently
declined ; indeed. Plums, which last year fetched 20s., can be bought this season
for -Is. ; and Apples, which fetched 12s. last year, only realise 28. 6d. this
season. Williams's Bon Chretien and Jargonelle are amongst the best Pears
at present in the market, and among Plums the Victoria is the most plentiful.
Peaches are large and fine, and Figs are supplied in moderate quantities.
Tomatoes are now coming in from the open air, and Cucumbers are very
plentiful, but in many cases only of moderately good quality.
Vegetables. — Coleworts are being supplied in lai-ge quantities, as are also
Lettuces, Turnips, Onions and Vegetable Marrows. The supply of French
Beans and Scarlet Runners is very large. Celery and Endive are also now
abundant.
Prices of Fruits. — Apples, per half -sieve. Is. to Is. 6d. ; Apricots, 2s. to 4s.
per doz. ; Chen-ies, per lb., 6d. to Is. 6d; Chilies, per UK), 2s.; Currants, per
sieve, 33. 6d. to 6s. ; Figs, per doz., Is. to 3s. ; Grapes, hothouse, black,
per lb.. Is. 6d. to 3s. 6d. ; Muscats, 2s, to 63. ; Lemons, per 100, 10s. to 18s.;
Melons, each, 2s. to 4s.; Nectarines, per doz., 4s. to 8s.; Oranges, per 100,
12s. to 2 Js. ; Peaches, per doz., 83. to 12s. ; Pears, per doz., 2s. to 4s. ; Pine-
Anplcs, per 11)., 3s. to Os. ; Raspberries, per lb., 4d. to Is. ; Tomatoes, per doz.,
Is", to 2s.; Walnuts, per bushel, 203. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables. — Artichokes, jjer doz., 3s. to 6s. ; Beans, Kidney, per
half sieve, 2s. to 3s. ; Beet, Red, per doz.. Is. to 2s. ; Cabbage, per doz., 2s. ;
Carrots, per bunch, 4d. to Sd.; Cauliflower, per doz., 3s. to 6s.; Celery, per
bundle. Is. 6d. to 2s. ; Coleworts, per doz. bunches, 4s. ; Cucumbers, each, 3d. to
6d. ; Endive, per doz., 2s. ; Fennel, per bunch, 3d. ; GarUc, perlb., 6d.; Herbs,
per bunch, 3d. ; Horse-radish, per bundle, 3s. to 4s.; Leeks, per bunch, 4d. ;
Lettuces, per doz. Is. to 2s.; Mushrooms, per pottle, 23. to 3s.; Mustard aud
Cress, per punnet, 2d. ; Onions, per bushel, 4s. to 6s. ; button, per quart, 8d.
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per
(luart, 9d. to Is. ; Potatoes, per bushel, 3s. Gd. to 6s. ; liadishes, per doz.
bunches, Is. to Is. 6d. ; Rhubarb, per btmdle, 8d. to Is.; Salsafy, do.. Is.
to Is, 6d. ; Scorzonera, per bundle, la.; Shallots, per lb., 6d. ; Spinach, per
bushel, 38, ; Turnips, 4d. to 8d. ; Vegetable Marrows, per doz.. Is. to 2s.
Sept. 6, 1873.]
fSB GARDEN".
18B
THE GARDEN.
" This is an art
Which does meud nature : change it rather : but
The Akt rrsELj is Natuee." — BlMkesfeare.
THE FEBNOH TAMARISK TREE.
(tajiakix gallica).
Br JAMES M'NAB, Botanic Gardens, Edinburgh.
This suffruticose plant is grown in considerable quantities in
many of the villa gardens round the southern shores of
England, and, owing to its abundance in such districts, it is
frequently seen in a very rough condition. In many outlying
places it has become quite naturalised, but whether truly
indigenous or not it is difficult to say. The Tamarix has,
however, takeu a place in the British Flora, and may now be
regarded as a native. In this part of Scotland it is a plant
rather difficult to cultivate, and therefore rarely seen in our
gardens, and when seen it is generally of a feeble habit of
growth, and easily injured by cold, the wood not being
sufficiently ripened during the summer to withstand damp
low temperatures.
A short time ago I was at North Berwick, a famous sea-port
town on the east coast of Scotland, much resorted to by
bathers from all districts of the country, not only for the
excellence of its waters, which flow directly in from the
German Ocean, but for the admirable sea views to be obtained
there. The inland country is also beautifully studded with
the residences of many noble families, surrounded by woU-laid-
out gardens and extensive ornamental grounds. In the imme-
diate neighbourhood of North Berwick many fine architectural
villas have recentl}' been ei;eoted, and in most cases the
gardens surrounding them are admirably kept ; others again, as
in most marine towns, are left in the wildest condition. This
may be accounted for from the number of children generally
brought to strch places. Most of the garden adornments are those
usually to be seen in such sea-side residences, viz., Fuchsia
Riccartoni, Sea Buckthorn (Ilippophae rbamnoides) Veronica
Audersoni, and V. speciosa. Hibiscus syriacus, Spartium
junceum, Buddleia globosa, Cotoneaster microphylla, also
Honeysuckle, Ivy, and white Jessamine. In one of these villa
gardens, belonging to Seaton Lodge, the property of P. C.
Seaton, Esq., I was surprised to see no less than sixteen fine
cylindrically-shaped plants of the Tamarix gallica, or French
Tamarisk tree, all standing singly on a grass lawn in front of
the house. These have been fifteen years in their present
position, and were placed there by Mr. Paul, the gardener in
charge of the Seaton Lodge grounds. Mr. Paul informed me
that the soil in which they are planted is naturally of a sandy
nature, but is freely mixed with good loam. The plants are
each 6 feet high, and have been kept at this height for many
years. Each plant is tied to a strong green stake, and the
branches are carefully cut in every season, so as to retain their
prescribed height and cylindrical form. Covered with light
sea-green Cypress-like leaves, they certainly are most effective
and pleasing to the eye, more so than I have been accustomed
to see them in southern gardens, where the foliage is much
darker, from the drier and warmer nature of the climate.
One remarkable circumstance connected with the Tamarix
at North Berwick is that it is not seen in any other villa
garden, although Mr. Paul has the superintendence of several
in the district, nor have I seen it in gardens connected
with any other sea-port town in the east of Scotland, although
it can be freely propagated by cuttings, if stuck into any
shady part of the garden under the shelter of a wall.
Seaton Lodge is partially sheltered from the direct sea
breeze by a hedge of Ivy and Buckthorn, which is
generally kept about 4 feet high. The position of the
plants is about 10 or 12 feet above high-water level, and
45 feet back from the sea during high tides. Several other
half-hardy exotics are also to be seen in Seaton Lodge grounds,
such as large Myrtles, covered with bloom ; Aloysia citriodora,
about 14 feet high, also covered with flowers, both plants being
trained on a wall having a southern aspect. Two plants of
Escallonia maorautha, a native of Chiloe, are now standing iu
the middle of the garden, profusely covered with red flowers.
They seem to be annually cut in with the knife to keep them
in a bush form — a process which may probably help them to
stand our winters. The largest of these plants is 4 feet high
and 19 feet iu circumference — a size not uncommon on the
west coast of Scotland, but quite unprecedented, as far as
I know, on the cast coast, showing the importance of
trying every plant possible in sheltered villa gardens near
the sea, where the climate is generally milder and more
uniform than in inland districts. Mr. Seaton's garden is also
celebrated in the neighbourhood for the gaiety of its bedding-
out plants, every available space being made use of. This is a
system of ornamentation, however, which I would not recom-
mend for any residence where the family remain all the year
round.
MANCHESTER INTERNATIONAL FRUIT SHOW.
Tuis opened on Wednesday under anything but favourable
auspices, the morning being rainy, followed by heavy thunder
storms about mid-day, just as the elite of the patrons of the
undertaking ought to have collected. However, at the ap-
pointed time, Earl Derby appeared upon the scene, surrounded
by the leading members of the Society and in due form opened
the exhibition. It is divided into four parts. First, the large
conservatory, which contains the chief displays of both fruit
and plants ; secondly, a large tent in which the vegetables, a
grand collection, and some fruits are shown; thirdly, the
usual "annexe" filled with specimen Conifers, some LiUums,
and florist flowers ; and lastly, a whole tent full of Potatoes. In
the grounds are various specimens of horticultural appliances,
greenhouses, pitsandf rames, boilers iu and out of work, mowing
machines, vases, summer-houses, and other things too numerous
now to mention. The fruit show maybe pronounced a success,
thoughnot socompleteascouldhavebeendesu'ed: first,fromthe
simple fact that it is too early for hardy fruits, such as Apples
and Pears ; and, secondly, because other fruits are scarcely so
good as could be desired. This remark applies especially to
stone fruits. Judged from a cultural point of view, with some
two or three exceptions, the show, though good, was not
remarkable. The exceptions, however, are noteworthy ; ajid,
when we mention a Queen Pine 8 lbs. 4 oz., not perfectly
finished, but still superb, by Earl Bective's gardener ; a bunch
of Black Hambnrghs over 13 lbs., from Lambton Castle, by
Mr. Hunter, and other examples of Grape culture equally good,
one begins to congratulate one's self that great gardening shows
are not yet devoid of some real interest. To exaggerate as
regards the superiority of the Grapes would be difficult.
Earl Somers's gardener at Eastnor Castle, Hereford, tocdi
the lead with three superb bunches, black as ^ jet, and
perfectly fiiiished, and these were cut from a Vine sixty years
old. A triumph like this is something worth recording.
From the same Vine Mr. Coleman had another bunch of Black
Hambughs, SJ lbs. in weight, as perfectly finished as could be
desired. These we regard as important facts — proofs that the
Vine does not wear out, so long as the conditions necessary to
its healthy existence are provided. From Ireland Mr Roberts,
gardener to Lord Charleville, brought some splendid Grapes,
injured by the passage, no doubt, but still not deficient in finish.
From the Tweed Vineries Mr. William Thomson sent The
Duke, with berries very large and transparent. There can be
no doubt that it is a Grape of first-rate qua,lity for homo
consumption, though of its travelling qualities, if reports
bo true, there may be some doubt. New Grapes were
not numerous, nor remarkable, but still Madresfield Court
and Mrs. Pince Muscat were well shown. Of course this is
not the season for the latter, but for winter use it may still be
regarded as the coming Grape. Of that much maligned
Grape Golden Champion, Mr. Hunter had a noble bunch,
nicely ripened, but, as a whole, the white Grapes were green
and anything but well ripened. Mr. Cowan showed his lime-
kiln in the act of heating a large surface of piping. This
excited a considerable amount of interest. For a large place,
where the lime can bo consumed, with coal at its present price,
no doubt it is a great success.
184
THE GARDEN.
[Sept. 6,1873.
NOTES OF THE WEEK.
The heavy raina which we had at the end of last week and
bej^inning of this have induced Mushrooms to spring up in enormous
quantities all over the country, and Covent Garden and other markets
are now full of them.
The fruit-crop in France is reported as very deficient this
year, especially in the south-western departments, Peaches, Pears,
and Apples being unusually scarce. Of Walnuts, Almonds, and
Chestnuts, however, the crop is abundant and good.
We saw in Mr. Bull's nursery the other day a new Pelar-
gonium named Queen Victoria — a perpetual flowering hybrid, which
promises to be a good addition to this class of plants. The flowers
are bright rosy-carmine edged with white, and have a dark blotch on
the petals. The plant is of flne habit, blooms freely, and has curled
Parsley.like leaves.
We observed in Messrs. Osborn's Nursery, at Fulham, a few
days ago a new method of grafting in the case of weeping trees. It
consists in working them on dwarf stocks, so as to admit of the
plants assuming their natural habit from the ground upwards. Of
these three good examples may be found there, viz., a Kilmarnock
Weeping Willow, a Weeping Beech, and a cut-leaved Weeping Birch.
These all present a much more natural appearance than weeping
trees do when worked on high naked stems, which hitherto has been
the practice generally followed.
We understand that at Bedford a greenhouse, costing £25,
has been put up at the workhouse, as a sort of gardening school,
in which the boys may grow such plants as cannot be wintered
out of doors. In connection with this the Bedford Times says,
" Wo fear that the late workhouse master hardly had the credit
which he deserved for improving the grounds with flowers." Some
doubts have been expressed as to the legality of such an item of
expenditure as £25 for a greenhouse ; but should it, unfortunately,
not prove strictly lawful, it will, doubtless, be defrayed privately.
Mr. Meeedith, with the excellence of whose Grapes every.
body is acquainted, has at present a houseful of Madresfield Court,
heavily laden with large closely-set clusters of extremely fine well-
coloured and densely bloomed berries. The luxuriant growth of this
Vine and its heavy crop certainly exceed those of any Hamburgh in
the Garston Vineries, and the fine Muscadine flavour of the fruit
is of the highest excellence. The Madresfield Court is reported,
even by good Grape growers, to be a bad bearer, setter, and keeper ;
and to be one whose berries soon become mouldy. It is, therefore,
generally looked upon as requiring some treatment peculiar to itself.
Be that as it may, we have seen nothing to surpass the perfection
at which this Grape has arrived at Mr. Meredith's establishment
at Garston.
The auction sale of M. Linden's large collection of plants at
Brussels, which has for some time been announced, will commence
on Monday next, and has been arranged as follows : — On Monday,
Tuesday, and Wednesday, stove and temperate house Orchids;
among these are some new species and recent introductions not yet
sent out. On Thursday, cool Orchids. On Friday, choice and large
specimens of Palms, Cycads, and Pandanus. On Saturday, young
Palms, well-developed and in pots. On Monday, Sept. 15th, a variety
of tropical fruit trees, together with useful, officinal, medicinal, poison-
ous, spice-bearing plants, &c.,&c. On Tuesday, Sept. 16th, .stove and
temperate house plants with ornamental foliage. On Wednesday,
Sept. 17th, ditto, together with Bromeliads and Nepenthes. On
Thursday Sept. 18th, Ferns, Agaves, Yuccas, cool house and open
air plants. On Friday, Sept. 19th, plants with ornamental foliage
for room decoration, and a miscellaneous collection of various other
kinds.
Perhaps hardly anything in our public parks presents a more
glaring example of bad taste than the " island " recently deposited
in the Serpentine. In the first place, the position is ill-chosen. If
the island was intended to be effective, it should have been placed
somewhere in the lower and widest part of the piece of water, so
that it could be seen from many points on the banks. In its present
position, on one side of the narrow neck of the Serpentine, it is not
noticed from many points of view, and is, in fact, hardly seen until
one comes pretty close upon it. When the visitor has reached this
point, the view which the shapeless mass presents is neither pleasing
nor instructive. Notliing in nature or in art appears to have inspired
the heads which planned it. The high shelving sides which it
exhibits are like those of a railway embankment on a small scale
In the placid, almost motionless, flow of the Serpentine, such an
aspect IS entirely at fault. The level of an (not rocky) island in
such a position should be, at all events, not higher than that of the
surrounding banks. Possibly, iu the course of time, it may disinte-
grate or sink so far as not to intercept the view of the opposite bank •
bnt until that occurs, or until its creators are wise enough to
re-model it, we must be content if we cannot bring ourselves to
conceive that it resembles anything so much as a huge and ugly
heap of " shot rubbish," the back of which has been laboriously
rounded, and the sides cut and sloped into rigid formality.
Mr. William Sutherland, late of Minto Gardens, Hawick,
and, for the past two years, nursery superintendent to Messrs. Little
and Ballantyne, Carlisle, has been appointed manager of Mr. Ker's
nurseries at Garston, Liverpool, a situation for which his qualifica.
tions eminently fit him.
Among the many nostrums which have been put forw.ard as
remedies for the Phylloxera, the latest is a recommendation to graft
the Vine on the Japanese Mulberry (Moras japonica), which is
almost exempt from the attacks of insect pests. It does not appear
that the author of this suggestion has ascertained whether it is
possible to graft the Vine on the Mulberi'y. This may be, to him, a
very trifling matter, but it happens to be one on which the success
of his proposed cure very much depends.
In the conservatories of the Botanic Gardens, Manchester,
are some suspended wire-baskets, the centres of which are filled
with Sedum Sieboldii variegatum, Mesembryanthemums of the
Blandum section, and Mother-of-Thousauds, one specimen only being
in each pot. The sides and bottoms are furnished with Echeveria
secunda glauca, inserted between the meshes of the wire. The
drooping character of the plants in the centre of these baskets, and
the fresh and glaucous ornamentation of their undersides produce a
pleasing effect.
Near the railway station at Blois, the slopes of the cutting on
each side of the line were quite gay this summer with thousands of
self-sown plants of Canterbm'y Bells, in numerous varieties of violet,
rose, lilac, and white-flowered kinds. The plants originally escaped
from a neighbouring garden, and have now naturalised themselves in
great profusion over a considerable length of the railway banks. This
is only one of many ornamental exotic hardy plants which, as we have
often pointed out, may be easily naturalised iu our woods, copses, and
in the rougher parts of the pleasure ground.
Many complaints have been made of the overpowering and
offensive odour of the flowers of the Ailantus trees planted in the
streets of Paris and other large cities. According to M. E. Andre,
it is only the flowers of the male trees which exhale this unpleasant
scent, and he recommends that none but female trees should be for the
future planted in public or other places where the peculiar odour of
the males might be offensive. This would seem an important point
for the Americans and others who plant the Ailantus largely as a
street tree.
In Mr. Dickson's interesting garden at Minstead, near
Exeter, may be seen some of the handsomest specimens of Irish Tew
in England. They are from 20 to 30 feet high, most symmetrically
proportioned and in perfect health. Some specimens of the upright
Cypress there are also still more remarkable, as they cannot be much
short of 50 feet in height and are perfect in form, though objection,
able as regards position. Some examples of Pinus insignis are
quite timber trees, and here the Mount Atlas Cedars are developing
their distinctive character. Under the shelter of the rock-garden
we noticed admirable specimens of the more delicate Coniferas grow,
ing most luxuriantly. Here, too, Berberis Darwinii may be seen in
wild luxuriance, and Escallonias in the form of large bushes. In
the conservatory, which is large and handsome, is a sort of ante-room
houdoir, which, being kept warm, receives the more delicate Orchids
and stove plants during their season of blooming ; this mode of treat,
mcnt renders them, without injury or any material check, accessible
to everyone.
We have just been shown, by tha,t indefatigable collector,
M. Max Leichtlin, some coloured plates of Lilies, concerning which
we may say that, it the originals equal the representations iu
beauty, our gardens will soon be enriched with some beautiful
and novel Lilies. Some of them, such as L. Hansoni, Columbianum,
Medeoloides, Avenaceum, and concolor are as yet extremely scarce,
and all of them are novelties more or le.'JS. A remarkable
point about some of these Lilies is the altered appearance which
they assume when grown under different circumstances. Thus
in California L. parvum on the hills is crimson ; but near water
in the valleys it is said to be yellow. L. Washingtonianum
is another variable kind, which in some districts is one of the
finest of Lilies ; but in others scarcely worth attention. L.
canadense, too, blooms profusely in the south, where it has many
flowers on a stem, while in the nortli it has seldom more than one,
and iu colour they vary from deep red to yellow. Circumstances
such as these will serve in some measure to explain why the same
Lily often comes to us under different names, and why the L. concolor,
lately figured in the " Botanical Magazine," is so different from
Salisbury's Lily which bears that name.
Sept. 6, 1873.]
THE GARDEN.
185
THE ACCLIMATISATION GARDEN AT PARIS.
Tins fine garden is situated in one of the pleasantest suburbs
of Paris, and is surrounded for the most part by the Bois de
Boulogne, once a fine forest of noble trees, but since the Tvar
little better than a broad expanse of low brushwood, nearly
every tree having been cut down to afford scope for military
operations during the siege. This establishment combines
zoology with flower-gardening, and the result is far from being
an unhappy one. The walks are fringed here and there with
flower-beds, and the little stream or canal which meanders
through the place is margined with tall grasses, great water
Docks, Tamarix, AVillows, Reeds, and other semi-aquatics.
One of the most interesting features in the garden is a curvi-
linear conservatory, arranged in the natural style, with a little
brook running through the central portion, widening occa-
sionally so as to aft'ord room for Richardias, Vallisnerias, and
other aquatic plants, while the sloping banks and borders are
planted with Selaginella hortensis, by no means a bad imita-
tion of fresh green turf. These green banks afford room for
isolated groups of Hedychium, Double Tiger Lilies, and vivid
orange-coloured Lantanas. One pretty feature here was a
circular mass of Vinca rosea, edged with a broad belt of the
white variety, and it struck me as being very effective, the
>,^
Sin^lar example of inarctiiig in the Acclimatisation Garden at Paris.
plants being fresh in appearance and flowering profusely.
Vincas do well here, and are largely grown by the French
market gardeners as decorative plants for furnishing pur-
poses. Here masses of Bambusa gracilis grow up 15 feet
high, and with all the elegance of a Weeping Willow, while
graceful Palms and Tree Ferns look quite at home when seen
without the usual ugly and artificial assemblage of pots and
tubs so familiar to our eyes at home. At one end is a rockery,
which can be mounted by means of rustic stone steps, and
from its summit a good view of the whole interior can be
obtained. There is a cave beneath, and the whole is covered
with scandent plants and Ferns. A fine mass of Gnaphalium
lanatum hangs down the face of this rockwork, and its bright
silvery aspect renders it at once conspicuous and highly orna-
mental. The Camellias, and other flowering shrubs planted
out, are as fresh and as healthy as those in the great Tem-
perate House at Kew, or the immense specimens at Chats-
worth ; and the more one sees of these conservatories in the
natural style the better one likes them. Near the entrance to
the cool conservatory and opposite the library door, there
is a singular and interesting specimen of an Ash tree grafted
by approach (inarched). Of this the annexed is a sketch
taken on the spot. At Montreuil, too, I saw some Peach
trees even more complicated than this Ash, and not only
healthy but bearing large crops of fruit. One fact worthy of
notice in regard to the Ash is, that it was started with five
young saplings, which, as shown in the figure, are all grafted
together a few inches above the soil.
A circular carpet-bed here is so nicely arranged that it is
much admired by everybody. The whole central portion is
carpeted with Sedum canieum variegatum, on which nine
shield-shaped patches of Alternanthera and succulents are
arranged with the greatest care and exactitude. The central
circle is of Alternanthera magnifica, with a Turk's Cap Cactus
in the middle. Iresine Lindenii, which fills the eight marginal
segments, is judiciously contrasted with the soft clear yellow
of the Golden Pyrethrum. Tradescantia grows freely here and
forms a cool neutral margin to the brighter colours within.
Begonias grow and flower freely, and are used in several
of the beds with excellent effect. One bed, consisting of a
new hybrid, resembling B. Laura, is nicely arranged and neatly
bordered with Nierembergia gracilis, the whole being margined
with Aralia albida variegata. The old scarlet-flowered B.
fuchsioides also grows very dwai'f and compact, planted out in
a shady position. Beds of Boehmeria nivea, Tamarix, and
Cucurbita maxima grow freely, and afford variety. The last-
named plant has bright green foliage elevated on petioles
nearly a j-ard long, and bears great orange-ribbed fruits as
large as a man's head. It is worth a trial in our own public
gardens as an effective sub-tropical plant. A semi-circular
bed just opposite the refreshment rooms also displays a
very good example of neat and striking arrangement.
Sophora japonica, planted out on the lawn, is trained over a
seat, and is one of the finest of all deciduous trees for that
purpose, while I know of no other plant more graceful in its
outline during winter. Several masses of herbaceous Phlox,
purple and white, are strikingly effective as seen here and
there between the trees. In mixed borders are planted a
mixture of herbaceous and bedding plants, interspersed with a
few flowering shrubs. Hibiscus, Tritomas, Dahlias, and Salvia
splendens here flower freely, grouped along with Yuccas,
Chrysanthemum frutescens, Cannas, Solanums, and Gaura
Lindheimeri, a North American flowering plant, used both
here and in the gardens of the Tuileries with good effect.
Several trees here are marked by bullets, though the garden
itself does not appear to have suffered so much as might have
been expected. Near the Gymnasium is a fine Wellingtouia,
upwards of 30 feet high, which, from its healthy appearance,
promises to make a noble specimen. A mass of white-flowered
Lantanas, bordered with scarlet Zonal Pelargoniums, and
edged with Begonia Sandersoni, struck me as being a very
effective combination, and another of Christine Pelargonium,
edged with .a broad belt of silvery Gnaphalium lanatum,
seemed very pretty. An oblong mass of Petunia Madame
Furtado, bordered with Alyssum variegatum, was effective,
the whole being still further improved by a clear blue margin
of Lobelias. This garden is well wooded, and the yellowish-
green foliage of the Acacias is strikingly effective at this season.
The flower-beds, instead of being all crowded together into a
meaningless design, are distributed so as to light up with
bright colours the fresh tui'f and trees without wearying the
eye by being everywhere too obtrusive or glaring.
F. W. Btjebidge.
Trees. — Amongst the trees of the wood there is a vast variety ;
the sturdy Oak, the flexile "Willow, the solid Maple, the graceful Ash,
the terraced Cedar, with cones uprising through each Grassy-looking
lawn of tender leafery ; the Larch, in lieu of bells, hanging its scarlet
blossoms from every pointed arch of its green pagoda ; the stiff stout
Holly, disdainful of the breeze ; the restless Aspen all in a flutter at
the faintest sigh ; the spacious Chestnut enclasping the glebe in its
bountiful branches ; the strict solemn Cypress, with every oppressed
twiglet pointing straight up to heaven. As with the form, so with
the bark or the timber ; the Ebony sinking like stone ; the Cork on the
crest of the billow ; the Elder so soft and spongy ; the Box in its firm
structure retentive of the finest engraving; the homely Deal; the
thyine.veneer emulating the spots of the panther, or the plumes of
the peaoock.-:-Dr. James Hamilton.
186
THE GARDEN.
[Sept. 6, 1873.
LONDON MARKET GARDENING.
CELERY.
Celerv is grown extensively in the valley of the Thames, and
in other places where the ground is somewhat level, and where
abundance of water can be given whilst the crop is growing.
Indeed, this is the only crop grown out of doors in market
gardens that is persistently watered. Only two varieties of
Celery, as a rule, are grown — the white and red Manchester,
preference being given by consumers to the latter. If prac-
ticable, Celery is made to follow Vegetable Marrows and the
Cabbage tribe, or French Beans ; but, if that is inconvenient,
it is made to occupy whatever ground is empty when plants are
ready for planting. A great point observed by all growers is
to have the grouud to be planted cleared of its crop as soon as
possible in autumn or early winter, and then heavily manured
all over and trenched and ridged, permitting it to remain in
this condition until it is required for spring Cauliflowers or for
Radishes. Generally the Celery is planted in the alleys
between the beds of Radishes, thus leaving the rows .5 feet
apart, or between alternate linos of Cauliflowers in May and
June, in which case the Celery will have taken to the soil, and
will have begun to grow before the Cauliflowers are all removed.
If this sort of interplanting, however, is practised, provision
must be made for such at manuring time, by marking oS the
ground in 5-feet breadths, and giving a quadruple Cjuantity of
manure under each line, and into this the Celery is eventually
planted, thus saving the labour of remanuring, which would
cause a disturbance as regards the spring crop.
In spring two sowings are commonly made — one for the early
planting, and the other, some weeks later, for a late supply.
The seed is usually sown broadcast in frames, thinned out a
little, and exposed as freely as circumstances will admit.
Another way of raising the seed is to prepare a trench — say
about 6 feet in breadch and 1 foot in depth — and to fill it in
firmly with fermenting manure, over which some soil is
strewed; then level and roll the surface, sow the seeds, and
sift over them some light soil. Cover these beds then with
rank litter until the seeds germinate, when the litter should be
removed, in favourable weather, during the daytime, but
replaced at night until the weather is sufliciently genial for the
plants to stand without any covering whatever. "When the
seedlings, either in frames or in beds, have attained a fair size,
they are pricked out (in Maj') in beds, in sheltered positions, in
lines 9 inches apart, and 2 or 3 inches asunder in the rows.
Here they are permitted to remain until time and convenience
permit them to be permanently planted out, placing them as
previously stated, in j-ows o feet apart and 8 or ii inches asunder
in the rows.
After the entire removal of a spring crop of vegetables the
ground may be cleared, dug over, and marked off for Celery,
and if it has not been previously prepared by giving the extra
manuring in winter it must now be applied. No ridges are
formed as in private gardens, but a furrow is merely drawn
with a hoe, as for sowing Peas or Beans, but a little wider,
and into these furrows the plants ai-e inserted by means of a
dibber. The strongest plants being put out first the remainder
form successions,, and the spaces between the rows are always
well filled with Lettuces, French Beans, late Cauliflower,
Endive, &c. Experience has taught growers for market that
deep planting is not advisable, more especially in the case of
late crops, because when planted deepl}' the Celerj^ is apt to
suffer from damp at the root. They, therefore, plant in such
a way that, when finally earthed up, the i-oots shall be above
the level of the trenches. Under such conditions rot is almost
impossible. Soon after the plants begin to grow, a little earth
is drawn to their roots with a hoe, but earthing up, properly
so called, is generally performed at different times, and in the
two first operations of this kind a hollow is left along by the
necks of the plants, so as to conveniently retain a good supply
of water. At the third and final earthing up the ridge is
well closed at the top, for growth will then have ceased, and
the soil and atmosphere being naturally moist,artificial watering
would now be more injurious than beneficial. Celery ridges are,
however, most liberally watered during the growing season,
cither in the ordinary way or by means of hydrants to which
one-inch metal pipes are attached, or common gutta-percha
hoses. Where hydrants do not exist, liogsheads placed at
intervals in the fields supply water for the purpose. Where
watering is not done by cans the hose is employed ; this mode
is reckoned to be eventually as cheap as any. One man carries
the end of the hose along the ridges, du-ecting aright the force
of water, whilst another keeps it regulated and free from
twisting, and if the length be great a third must be employed
to help, and to attend to the turning off and on of the water.
Towards the end of August the early produce comes into
use, and from that time until January or February a regular
supply is kept up. Before lifting the crop, part of the tops of
the leaves is switched ofl: with a sickle, then, in lifting, a
trench is thrown out at the end of a ridge, which is partially
levelled, and the crop is removed at the same time ; a set of
people being employed in lifting, another in wheeling or
carting to the packing shed, and a third in washing, bunching,
and packing. Slugs, especially in moist weather, are some-
times very destructive to Celery leaves, but their progress is
arrested by dredging along the tops of the ridges with air-
slacked lime, and operating similarly on the banks or hedge-
fronts surrounding the fields in which it is grown. Highlj'
cultivated ground is seldom infested with this pest ; but where
there are neighbouruig hedges or banks there slugs are sure
to be found, and no matter how well tilled the soil may be
their ravages will become apparent unless liming is resorted
to. W. F.
CUCUMBER GROWING FOR MARKET.
In a quiet country village about sixteen miles from London may be
seen a small garden devoted to Cucumber growing for market.
Having frequently visited this place, we are always forcibly struck
with the simple means employed and the results obtained. The
structures, or houses as they may perhaps be called, are primitive
indeed, erected chiefly by the owner, who was a few years ago a
gentleman's gardener, but a working gardener, where the charge was
limited. For several years past he has devoted himself to Cncumber
growing for the London trade. His first house for this pnipose, if
house it may be called, was an ordinay lean-to against a brick wall ;
it is about 20 yards long and 10 feet wide. In front of this is another
of the same length and width, but with a span. roof, also a little glass
under the front plate. These structures are low, but to get headroom
a pathway is sunk along the middle, perhaps a yard deeper than the
ground-level. On either side of this pathway is a long wooden trough
from end to end of the house. These troughs are the most noticeable
feature of the whole affair. They are of rough inch boards, from 2
feet 6 inches to 3 feet wide, and 10 inches deep, the soil used being
decayed turf, full of vegetable fibre, mixed with decayed horse-
droppings. The troughs are not quite filled at planting out, and
as the mass gets filled with roots, a slight top-dressing is from time
to time applied of nothing more than road-grit and well-decomposed
horse-droppings. The idea is a proper one, that slight dressings,
frequently appled, maintain health without over stimulating. The
point most noticeable is the small modicum of soil allowed the plants
to grow in : they stand about two feet apart ; they are grown with
straight stems, about a foot or eighteen inches long ; and trained on
temporary trellises, one foot from the glass, which is evidently not
far enough, as both cold and sun affect them a little at that distance.
The heat is supplied by means of flues — that is, 9-inch socket pipes
put together with cement do duty as brick-flues. A row of these
pipes is carried along on either side under the middle of the troughs.
In excavating the path the side earth is left ; on the top of this run
these pipe-flues, almost close to the bottom of the troughs in which
the plants gi'ow. This flue is the only source of heat ; in severe
weather straw mats are put on, and ai'e found to be of great service.
The cubical contents of one of these structures is very little ; and
limited as the surface is, it can readily be covered up to economise
the heat given off inside. The plants which have been in bearing all
spring and summer were put out in the early part of winter ; the
object being to have plenty when the demand is good. The quantity
of fruit produced in these small houses is something marvell6us.
We shrink from a statement lest we should be charged with exag-
geration. They are cut three times a week, and supplied direct to
the consumers, only the rough ones are sent to the market for what
they will bring. The sort this grower prefers above all others is
Sutton's Perfection. Telegraphs and various other esteemed sorts
are grown, but no sort is equal with him to Sutton. At our last
visit, Aug. 12, the plants were exceedingly healthy ; neither disease,
insect, nor gouty plants were to be seen in the place. — The Oardeixer.
Sept. 6, 1873.]
THE GARDEN.
187
THE FRUIT GARDEN.
GATHBEING AND KEEPING PKUIT.
Respecting the time of gathering ordinary frnit (Apples, Pears,
Medlars, &o.), as a general rule, the fruit must be what is called
tree-ripe, i.e., the separation of the fruit-stalk from that part where
it is fastened must take place without any difficulty, and the
stone-fruit as well as the berry.fruit must be flesh. i-ipe, i.e., fit for
consumption. Nuts and Chestnuts, however, must remain on the
tree until they begin to fall of themselves. The most of our
summer Pears and Apples, i.e., those which ripen till the end of
September, become much better flavoured and keep longer if
gathered from the tree before they arc flesh-ripe, and spread on a
layer of clean straw, hay, &c., in a shady and dry place. If kept
in damp cellars or caves, they will always have a bad taste. The
best way is to gather them gradually, because they never ripen at
once, even on the same tree ; as, for instance, those on the top or
on the sunny side are generally fit for gathering a week sooner than
those on the shady side, and it is surprising how much the date of
gathering influences the quality of some fruit. The date of
ripening, however, even of a certain sort of fruit, is always very
changeable, according to the weather, the position of the tree, and, if
it is worked as a dwarf on Paradise or Quince ; these always ripen
their fruit much earlier because their roots are nearer to the surface
of the ground. Plums, Cherries, and most Grapes, however, are the
better the longer they hang on the tree, even after their normal
ripening, especially those Plums that are intended to be dried are
much better if they remain on the tree as long as possible ; they are
afterwards much sweeter, more solid, and already nearly half dried ;
while some other stone fruit, as, for instance, most Apricots, become
mealy if they hang too long on the tree.
Referring to the autumn and winter frnit, Medlars, which are only
eatable in a decaying state, are gathered when tree-ripe and spread
over a layer of straw, where they may remain till they are fit for
use. Autumn and winter Apples and Pears ought to be gathered
when tree. ripe. There are, however, some late winter Pears, which,
in unfavourable seasons or under other circumstances, sometimes
will not become tree-ripe in the autumn. They may be left on the
tree as long as possible, but in every case they must be gathered
before the leaves begin to fall, as winter Pears gathered after this
time remain always like a Turnip. The cause is that their flesh
becomes dry after this time, and the chemical process which causes
the formation of sugar and softens the cells, is then at an end. I
think that when the leaves begin to fall, the circulation of the sap
in the tree ceases also, and the fruit receives not as much sap as it
evaporates ; perhaps, also, a part of its sap goes back into the wood
after this time. But, however, so long as the circulation of the sap
is in activity, winter fruit may remain on the tree with great
advantage as long as possible, even under the influence of severe
frosts. I saw this very well in the autumn of 1871, when I was residing
in South Germany ; that autumn was very wet ; and no sort of
fruit trees ripened its wood, but in the beginning of October all were
still in full vegetation. I feared that we should have a very
dangerous winter for our fruit trees ; and, indeed, no German
pomologist or fruit grower will ever forget the winter of 1871-72,
which killed in Germany millions of old fruit trees, not to mention
other millions of young ones in the nurseries. In the little Grand
Duchy of Weimar alone, more than 600,000 old fruit trees of all
kinds were destroyed in that winter, especially many old trees of
Plums, Walnuts, Pears, and Peaches. To go back to our subject,
that year (1871) we had very few fruit, because late frosts in the
spring destroyed the blossoms, except some late flowering or very
hardy sorts, as Boiken, Parker's Pippin, Hawthornden, Sykehouse
Pippin, Luiken Reinette, Gros de Cassel, Loskrieger, &c. As the
trees, especially those of the four first-named sorts, were still in
full vegetation, we gathered in the middle of October only half of
them, and the others not before the middle of November, when the
leaves began to fall, after several sharp frosts of 10' to 12° had
passed over them. As all autumn and winter fruit begin to grow
most when the nights become colder and longer, and under the
influence of the autumn fogs, those Apples were nearly double as big
as the earlier gathered ones, and had not received any cheek from
the sharp frosts. On the contrary, I found that they kept better
and longer, and became better flavoured. This is a certain proof
that, at least Apples, as long as they are not yet ripe, may withstand
even very severe frosts, while I found that ripe ones are destroj'ed
by very slight frosts. Another important point in the fruit crop is
the manner of gathering the fruit. All winter fruit and those that
are intended to keep longer than a fortnight, must be gathered
carefully by the hand, while those that are to be used within three
weeks after gathering, may be shaken off the tree. There are some
tender sorts of Pears which are very sensitive to even the slighest
pressure, as, for instance, the old Piguo d'Alenijon becomes bitter if
bruised. Respecting the keeping of winter fruit, there is a little
difference between the different sorts. Those sorts which are very
much inclined to shrink must be placed as soon as possible after
gathering in a cellar, or in a cool and dark room, especially the most
of those kinds which have a russet skin, for instance, Reinette
Bnrchard, Goldmohr, Sykehouse Russet, Parker's Pippin, Reinette
Grise, &c., as they evaporate and shrink too much in a dry air,
while those with a smooth skin generally keep much better, and
must be kept as long as possible in drier and cooler rooms. All these
fruits must be spread on hurdles or boards upon a thin layer of quite
dry and clean Moss, which must be previously scalded, and it is very
advantageous to cover them afterwards with blotting paper or old
newspapers. This paper preserves the fruit very much from the
influence of changeable temperature, in a damp room from too
great moisture, and in a dry room from too much evaporation. Caro
is, however, to be taken that no other things which may spoil the
air are kept in the frnit room, as, for instance, vegetables, Potatoes,
or fermenting matters, &o., as they always spoil the flavour of the
fruit. The clearer and fresher theair, the better will the frnit keep,
and they must be carefully looked over sometimes, and every I'otteu
one removed. If the air in the fruit room is too damp, it is very
good to put any kind of salt on a board, which is placed a little
obliquely. The salt very soon attracts dampness from the air, and
runs down in a vessel which is put under the board. If dried after,
wards, it may be used again. The cooler and the fresher the air in
the fruit room, the longer the fruit keep, as the coolness renders the
chemical process of ripening diflicnlt, while, on tho contrary,
warmth favours it.
A very good vpay for keeping late winter Pears and Apples is to
keep them between dry Pear or Chestnut leaves in the open air,
so that a layer of fruit is put upon a layer of leaves ; over them
again a layer of leaves, then Pears, and so on, forming in thia
way a heap, which is afterwards covered with some branches
of the Fir tree to prevent the wind destroying the heap.
The old St. Germain Pear has kept in this way very
well — indeed, better than in the best fruit room. Some people
bury Apples and Pears in the ground in the winter, after
an old-fashioned way of keeping, but I should only recommend it
for common and very hard sorts. The marks for diseernijig when
fruit begin to ripen are, in Pears that they become soft near the
stalk, which may be ascertained by a slight pressure with the
finger ; in Apples, when they begin to smell. Colour in the
ripening, does not appear in all sorts of fruit ; there are, for instance,
many good kinds of Pears which never change their colour even
when beginning to rot ; others change colour sometimes, and some-
times do not ; as, for instance, the Beurre Napoleon very often
remains grass-green. There are again some which keep very well
three or four weeks after ripening, while others do not keep longer
than three or four days. There must always be great attention paid to
this, as many Pears begin to rot in the fruit house, and are soon quite
decayed, although on the outside they will look well. Grapes keep
very well four and even five months, if put carefully between dry
millet, in which way also some Hungarian fruit dealers export their
Grapes with the best success. The Tyroleans, who export quantities
of their celebrated White Rosmarin Apples to England, envelope them
twice carefully in silk paper, and pack them afterwards between
scraps of paper, which is without doubt always the best material for
the purpose. Gustave Weemig.
Merriott Nurseries, Crewherne.
THE OECHARD HOUSE.
Br PETER GRIEVE, Cdlfoed Gaedeits.
{Continued from page 169.)
There is an orchard-house at Gulford, a span-roofed structure
9-5 feet long, 20 feet wide, 12 feet high in the centre, and 6 feet
high at the sides. The rafters are placed 20 inches apart, and
the glass used is 21 ounces to the foot, cut into panes
20 inches by 12 inches ; a strong Welsh slate of the same
dimensions taking in each instance the place of the lower
pane, in immediate connection with the troughing. The
side lights are hung on pivots from tlie centre (as shown
in section, fig. No. 3). The quadrant with its lever, placed
at each side of the house, acts upon the iron rod attached
to the lights, and opens or closes them to any desired extent.
There are no roof openings whatever in this structure, nor
are they requu-ed, as, in addition to the opening of the lateral
or side lights, the two lights shown above the door, in the
188
THE GARDEN.
[Sept. 6, 1873.
elevation, are both made to open in the same manner, thus
securing ample egress for heated air at the highest possible
point of the house, and rendering the ventilation in all respects
complete. Both the end and lateral lights are so fixed as to
be easily removed altogether when desired, or, in order that
their places may be taken by the Hexagon netting before
alluded to, which most effectually preserves the ripening
fruit from bird.s, as well as from insects of all sorts. The
lights might even be removed at an earlier period than
that of the ripening of the fruit, were it not that they are
occasionally required for the purpose of closing the house, in
order to fumigate the trees, as it is found that not even the
constant practice of syringing will (during some seasons)
prevent Cherry trees from becoming infested by the black fly,
and Peaches and Nectarines from being injured by the com-
mon green aphis, &c., for which pests frequent fumigations
are found to be the only really effectual remedy.
Fig. No. 3 is a transverse section of this house, showing the
central bed or border, which is 65 feet wide, occupied by Peach
and Nectarine trees, trained in a pyramidal form, and planted
in the centre of the bed, at a distance of 5 feet from tree to
tree, while the side borders are 3 feet wide, and occupied by a
collection of pyramidal Cherry trees, planted 3 feet apart.
The paths are 3 feet wide, upon the ground-level, and the
borders are raised some 6 or 8 inches above the level of
the paths, and are about 2 feet deep, including drainage.
Trained to a single wire over the centre of the paths, at a
distance of one foot from
the glass, is the spuiTed
stem of a Black Hamburgh
Vine, the roots of which
are outside the structure.
Five feet of the end of one
of the side borders is occu-
pied by a cemented cistern
6 feet deep, into which the
rain-water from the roof of
the house flows ; and the
over-flow from this finds
its way into an under-
ground tank of large di-
mensions, from which it
is pumped back as re-
quired. The inside cistern
being always kept full in
order that the water when
nsed may have acquired a
temperature similar to
that of the atmosphei'e of
the house. The Peach and
Nectarine trees which
occupy the centi-al part of this house were originally grown for
some time in pots, but have been planted out in their present
position for about twelve years, and have long ago attained to
the full size which the structure containing them will permit.
They still continue in excellent health, and generally bear
large crops of tolerably good fruit, but not so highly colom-ed
as that produced in another house, in which these trees
are trained upon another principle, which will be hereafter
described. The soil in which these trees are grown
is composed of a somewhat tenacious loam procured from
a distant part of the estate, to which was added about an
equal portion of the original soil, which is somewhat light in
character. There was also added a portion of well-rotted dung
and some calcareous matter, in the form of lime-scraps, &c.,
from old buildings, and the borders have from time to time
been enriched by slight dressings of bone-manure.
Before the trees were planted out, the border was rendered
firm by being well trodden down, and, on removing the trees
from their pots, their roots were as much as possible set at
liberty, and cut back to some considerable extent. After they
were carefully planted, the border was again rendered very
firm by being well rammed down. The trees have been root-
pruned about once in two or three years ever since, as has
been considered necessary. This is accomplished by throwing
the soil out of the border until the drainage is reached, then
carefully withdrawing the soil with a fork from each tree up
to within a foot or 18 inches of the stem, with a sharp knife
I cut back the strong roots, &c., to whatever extent may be
deemed necessary. Each tree is left standing with its ball of
soil, not, perhaps, exceeding 2i or 3 feet in diameter, and can
now be moved about or re-arranged, should this be desired,
without difiiculty or danger. The severed roots and fibres
are now all picked carefully from the loose soil, and when a
portion of fresh material has been added to the same, it is
then returned to the border and rendered as solid and firm
as possible by being well trodden and rammed down ; and, as
the soil is, and ought to be, always rather dry when this
operation is performed (and which, by the bye, is generally
accomplished as early as possible during the month of
November), it should now receive a liberal supply of water,
and soon after this be well mulched with half-rotted manure.
No more water should be given until the month of March
following. This treatment appears to induce the production
of short-jointed fruitful wood ; but little stopping or pinching
is found necessary, and that is generally confined to the
higher parts of the trees, where they press upon the glass, or
where occasional strong shoots may be produced, which
should be promptly stopped, with a view to encourage the
development of the lower branches.
The Cherry trees which occupy the side borders were, like the
Peaches and Nectarines, grown for some time in pots, and were
some years since planted out in soil similar to that in which the
Peaches, &c., are growing, but their progress was for some time
less satisfactory than was
desired ; and, some four or
five years since, the trees
were all taken up, with as
good balls of earth as
could be made to adhere
to them. The drainage of
the border was examined,
and found to be in all re-
spects satisfactory. Pre-
viously to this there had
been procured a quantity
of what is known as the
" runnings " of a clay-pit
— that is, the surface clay
from the sides, &c., of the
pit, which may have been
for years exposed to the
pulverising influences of
the atmosphere, frosts, &c.
This is not unfroquently
found to be a valuable in-
gredient in rendering a
too light soil more suitable
for the growth of fruit trees. A very considerable portion of
this material was now incorporated with the original soil of the
Cherry borders. The trees were again carefully planted, and
the soil of the borders rendered tolerably firm. The result
has been, if not quite all that could be desired, certainly all
that could reasonably be expected. The trees have got into a
better state of health, and the fruit has ever since been abun -
dant and of excellent quality. It may be observed that the
original or natural soil of the garden here is such, that Cherry
trees can only with difficulty be kept alive for a few years in
it. The only exception to this is in the case of the Morello
variety, which, when trained on a north wall, and planted in
soil to which pulverised clay has been liberally added, will
continue for a few years to produce very good fruit. But the
trees seldom continue long in good health, and are at the
most but short-lived.
The Vines trained above the pathway in the orchard house
are of the Black Hamburgh and white Muscadine sorts, and
are planted in the natural soil outside the house. They are
secured to the single wire over the centre of the path, and
pruned upon the close or short-spurring system, each shoot
being stopped at the joint next to the bunch, and tied close in
to the stem. The fruit is produced in great abundance, and
IS of very good quality and well-coloured, and in all its stages
throughout the season adds very considerably to the interest-
ing appearance of the interior of the structure.
Fig. 3. — Section of span-roofed Orchard House at Culford.
Sept. 6, 1873.]
THE GARDEN.
189
Fig. 4 is a transverse section of a span-roofed structure or
orchard house at Culford, 75 feet long, 20 feet wide, 12 feet
high in the centre, and 6 feet high at the sides. It is glazed
and ventilated, &c., in all respects like the other span-roofed
house already described. The path in this structure, however,
is in the centre of the house, and is 3 feet 6 inches wide, and
paved with 6-inch Minton tiles. The borders on each side of
the path are 8 feet wide, and raised some 8 inches above its
level. "Wires are stretched under the roof, from one end of
the house to the other, at a distance of 16 inches from the
glass, and 1 foot apart. Peach trees arc planted on one border
and Nectarine trees on the other. This house is also fur-
nished with an inside cistern for rain water, and an under-
ground tank in all respects the same as in the other house.
The trees are planted at a distance of 8 or 10 inches from the
side walls, and about 6 feet apart. In every instance the
leading shoot of each tree was trained vertically, while hori-
zontal branches from each side of the tree were led along each
wire until they met those of the next trees, in much the
same manner as a Pear or other fruit tree is trained to a wall
according to what is known as the horizonal system of training.
The development of the trees is now nearly completed,
that is, the roof of the house is entirely covered or nearly so,
and presents a series of twelve cordons of Peaches on one
side, and an equal number of Nectarines on the other side of
the house, the central wire, or that immediately below the apex,
being occupied by a Vine. These cordons are pruned every
winter, or rather early in
spring, in what may be
called the rough spur sys-
tem, or very much in the
same way as a Pear tree
trained to a wall would be
pruned ; and the young
shoots produced upon
these spurs are sto]iped,
or cut slightly back twice,'
or sometimes three times
during the growing sea-
son. This house being in
all respects efficiently ven-
tilated, and the trees
themselves being placed
in the best possible posi-
tion to derive the full
benefit of air and solar
light, &c., the fruit pro-
duced by them has gene-
rally been of excellent
quality as regards colour,
flavour, and size, and much superior to any produced here either
on standard or planted-out trees, or by trees growing in pots.
Fruit trees in pots of various kinds are placed upon the
borders, on each side of the path, as shown in section Fig.
No. 4, which also shows two 4-inch hot-water pipes on each
side of the house, close to the side walls. These, however,
are seldom used, further than to exclude frost when the trees
are in bloom, and the borders, &c., covered with bedding plants;
and for this purpose they are then found very useful.
Any attempt (however meagre or incomplete) to describe
the various structures, designated as orchard houses, should
not by any means omit to mention a very ingenious contri-
vance, invented by an amateur horticulturist, the Rev. Mr.
Fountaine, of Brandon, in Norfolk, in which the fruit trees are
placed, or plunged upon a portable truck, or trucks, which by the
aid of simple but effective machinery, can be easily drawn out into
the open air, and returned again into the structure at pleasure.
It would appear, however, that the practice of growing fruit
trees in pots and under glass is not altogether new. We all,
of course, know that good Grapes have been produced in this
manner from time almost immemorial; and even Peaches and
Nectarines and other stone fruits are said to have been
occasionally cultivated in this manner, long before Mr. Rivers
invented the felicitous term of " Orchard House." But,
notwithstanding this, the grateful thanks of the country at
large are not the less due to such names as Rivers, Pearson,
and others, who have done so much to render the practice
universal, or to reduce it to a universally accepted system of
culture. It was not the climatic eccentricities of our seasons
alone which induced the lovers and cultivators of fruits
generally to hail with gratitude and enthusiasm the intro-
duction of this system of fruit culture ; as it may be said
with truth that nearly, if not quite, one-half of the fruit
produced in many parts of this country, in the open air, and
on trees trained to garden walls, &c., is injured, disfigured, or
altogether destroyed by birds and insects of various sorts.
And even a tithe of the fruit so produced could not be
secured unless gathered before being fully ripe, or by beir.g
protected in some way or other. It may also be said with
truth that nearly all the stone fruits cultivated in this country
are improved in size, flavour, and appearance by being grown
under glass, always providing that the necessary attention be
given to careful watering, ventilation, &c. Many varieties of
Plums, when grown as standard trees in the open air, or even
when trained to walls, produce fruit which, at the best, is only
fit for culinary purposes ; but these sorts, when grown in the
orchard house, either iu pots or planted out, are found to
produce fruit in all respects delicious, and fit for the most
select dessert. This improvement, secured by culture under
glass, also holds good as regards other kinds of fruits.
(To be continued.)
Fig. 4.-86011011 of an Orchard House, at Culford, with Trees on roof.
Best Early and Late Fruits. — The following are a few
questions to which I have supplied anawers, in the hope that they
maj' be found useful, viz. :
— What is the best variety
of Black Grape for general
purposes ? Black Hamburgh.
— What are the best kinds
of White Grapes ? Foster's
Seedling for early, and White
Muscat for late work. — What
are the best Pine-apples for
winter and summer ? Ripley
Queen for the summer. Black
Jamaica for winter. — What
are the best kinds of Melons
for late and early work ?
James's Gem, scarlet fleshed,
Gilbert's Green Fleshed. —
What are the best kinds of
Peaches for early and late
work ? Royal George for
late, and Early Beatrice for
early work. — What are the
best kinds of Nectarines for
early and late work ? Vic-
toria tor late, and Elrnga
for early work.— What are the best kinds of Apples for dessert-
early and late ; for kitchen purposes — early and late ? Ribstou
Pippin late, Kerry Pippin early ; Wellington late, Keswick Codlia
early. — What are the best kinds of Pears — early and late ? Marie
Louise early, Bergamotte d'Esperen late. — What are the best kinds
of dessert Plums, for use early and late ? for kitchen purposes ?
Greengage early. Golden Drop late ; Victoria late, Orleans early.—
What 'are the best kinds of dessert Cherries— early and late ? for
kitchen purposes ? May Duke, Black Tartarian ; Morello and Kentish.
— What are the best kinds of Figs— early and late ? Castle Kennedy
early. Brown Turkey late.— R. Gilbert, Burghletj Gardens, near
Sta}nford.
Figs dropping their fruit. — Can you inform me why the
fruits on my Fig trees drop off when they are about three parts
grown ? The trees themselves are vigorous ; the subsoil, however,
upon which they are grown, is chalk. The trees have been planted
six or seven years, are in a sheltered position against a south-west
wall, and I have never yet succeeded in getting any fruit. I should
be exceedingly obliged if yon could give some information as to the
best means of preserving them on the trees till they are ripe. — W.,
Culham. [The chalky subsoil on which the Pig trees are grown
would not, I think, cause them to drop their fruit when about three
parts grown. I have used old lime-rubbish in the bottom of borders
in which Fig trees were planted, and never found any ill effects
from it, and I believe the Fig rather likes a calcareous soil. A more
likely cause of failure would be the trees growing in a rich border,
and making too gross shoots. If this is suspected to be the case, I
should lift the trees and root-prune them, and afterwards confine the
roots with brick-work in a smaller space, where they could be
190
THE GARDEN.
[Sept. 6, 1873
manured on the surface, or given liquid.manure in dry summers
when swelling their fruit. Fig trees grow and bear well when con.
fined in pots or tubs, and fed with liquid.manure in the tig-growing
season. The finest and richest flavoured Pigs I have ever grown were
from trees planted in the turfy soil taken from the top of a magnesian
limestone rock, with their roots confined in a 3 feet wide border, and
well manured on the surface every year. — William Tilleky.]
FRUIT IN THE MIDDLE AGES.
The Quince was much grown in the middle ages, being considered
the most useful fruit of all. It not only formed the basis of the
celebrated preserve called Cotignac, for which the city of Orleans
was so renowned, but it was also used as an accompaniment to most
kinds of meat dishes. The Quinces of Portugal were considered the
best ; but the Cotignac of Orleans was so highly esteemed that it was
never absent from the dinner-tables of the kings, queens, and princes
of France, and some boxes of this preserve were the first olferiug
presented by the inhabitants of Orleans to Joan of Arc when, after
succeeding in raising the siege, she entered that city on the 29th of
April, 1129. In the thirteenth century the Chestnuts of Lombardy
were cried by itinerant venders through the streets of Paris ; but
in the fourteenth century we find them superseded by the Chestnuts
of Lyonnais and Auvergne, which had then achieved an established
reputation. Fruit gardens have been at all times held in high
honour at Paris. The street known as the Rue de la Cerisaie owes
its name to a plantation of Cherry trees made by Charles V., while
the Rue Beautreillis was named after the fruit trelUses of the cele-
brated hotel Saint Paul. The Portuguese claim the honour of
having first imported the Orange from China ; but, in an
ancient account-book belonging to the house of Humbert,
dauphin of Tiennois, in 1333 mention is made of a sum paid
for transplanting Orange trees. This date is much earlier than
the first voyages made by the Portuguese to the East Indies.
Three hundred years before the Christian era the followers of
Brennus had acclimatised and propagated the Vine in France. Since
that time its culture has pi'ospered and extended to such a degree,
that it now forms one of the principal sources of the wealth of the
country. During the Middle Ages, horticulture was almost purely
utilitarian in its character, confining itself to the production of fruits
and vegetables. It was not until about the fifteenth century that,
ornamental flower-gardening appears to have developed itself — first
in Italy.
The Mirabelle Hative Plum.^This has not been grown
much in England, principally because it is very delicate as regards
flowering and is usually destroyed by spring frosts ; it is very useful
for preserving, and in the hands of French confectioners it is deli-
cious. We have grown the sort for many years, and, as a rule, we
gather a crop about once in five years. In most gardens this paucity
is fatal to its cultivation. As an eating Plum it is sweet and good ;
but it ripens at a time when fruit is abundant, and we do not, from
our experience, think that it is ever likely to be popular. The Mira-
belle de Metz, which ripens later, is better as a preserve than the
Mirabelle Hative. — Thos. Rivers and Son, Sawhridrjeworth.
Fruit in Persia. — Fruit in most parts of Persia is of excellent
quality and flavour. The native poets have celebrated the produce
of each district. Ispahan boasts the best flavoured Musk Melons ;
Nishapour, the largest Water Melons ; Holwan, the most luscious
Figs ; Kirmaushah, the best Apricots ; and Shirax, the finest Grapes.
Undoubtedly Persia has a good right to boast. Wo owe to her many
of our finest and most favourite fruits, and she still devotes more
cxre than any other Eastern nation to their culture. The Melons of
Ispahan are tended with the greatest attention. In the best gardens
they are placed on tiles, and turned round sevei'al times a da}'', in
order that each side may ripen equally in the heat of tho snn. The
result is that they probably excel in flavour any Melons in the world.
They are esteemed a great delicacy in Persia, and are sent as presents
not only to the cities of the interior, but even to Baghdad and the holy
place of Kerbela and Nedjef in Arabia. — Q.uarterhj Review.
Fruit in Southern Virginia. — A writer from this district
says : — " Peaches grow almost spontaneously, and ripen from June
till October. Pears grow and yield abundantlj'. All kinds of Grapes
which have been tried thrive ; but few are cultivated. Said a
neighbour, * What is the use when, with my little hand cider-mill and
a negro to help, I can go into tho woods and in half a day make ten
gallons of as good wine as ever was drunk ? ' Apples do well ;
Plums and Cherries do better than ever known elsewhere. Wild
Strawberries, Raspberries, Dewberries, and Blackberries abound; and
Prunes, Pomegranates, Quinces, and Figs can be raised, and are, to
some extent, in gardens."
THE FLOWER GARDEN.
RARE BORDER PLANTS.
I HAVE the following interesting and bat seldom.seen plants now in
bloom in my garden, viz. : —
Centaurea arenaria. — This pretty species has large solitary
heads of golden-yellow flowers, almost equal in size to C. macro-
cephala, but of a much deeper and brighter colour. The foliage,
moreover, is not nearly so coarse as that of the latter species. It is
a very showy and desirable plant.
Cyananthus lobatus. — This pretty Himalayan Alpine has done
very well with me this summer, planted out in the open border, in a
mixture of loam, white sand, cocoa fibre, and thoroughly rotten
manure. Its pale blue Periwinkle.like flowers are very uncommon,
looking.
CEnothera anisoloba. — This curious Evening Primrose is
closely allied to 03. acaulis and tarasacifolia, but is at once distinguish-
able from either of them by its upright growth. It has large white
flowers, somewhat smaller than those of 05. taraxacifolia.
(E. marginata. — This very pretty species, for which the
country is indebted to Mr. Thompson, of Ipswich, is closely allied
to 03. eximia ; it may be said to be intermediate between that
species and Q5. ca3spitosa. It has a neat, tidy, bushy growth, and
produces a long succession of fragrant white flowers about the same
size as those of CE. speoiosa. It is at present very scarce, but when
once grown will prove a lasting favoui'ite. Its narrower leaves, more
compact growth, smaller flowers, and more prolonged inflorescence
at once distinguish it from the plant hitherto known as 03. marginata,
which is in reality (E. eximia.
Salvia canariensis. — This is a rather tall strong-growing
species, with large spear-shaped leaves, and heads of pale lavender-
purple flowers, similar in colour to those of S. lanceolata.
S. chaniaedryoides. — This very lovely species ought to
find a place in every mixed summer herbaceous border. It has very
small foliage, somewhat resembling that of Veronica or Teucriuni
Chamaedrys, and spikes of small deep sky-blue flowers, rather darker
than those of S. patens.
S. sylvestris. — This pretty sage is rather lank and strag-
gling in its growth, and requires careful tying up, but when
judiciously fixed to the stake its dense masses of small bright blue
flowers are most ornamental in the mixed border.
Polygonum capitatum. — This very ornamental creeping Per-
sicaria is a moat desirable plant, both on account of its pretty purple-
zoned leaves and numerous globular heads of pink flowers. It
grows most luxuriantly in cocoa fibre, sand, and thoroughly rotten
manure.
Gladiolus cruentus. — This lovely corn flag is just opening its
long dense spike of scarlet-flowers, slightly feathered with yellowish-
white on the lip, and fully justifies its reputation. It is most
effective, both as a single specimen and in masses.
Dahlia Cervantesii. — This very handsome single Dahlia is sel-
dom if ever seen in our herbaceous gardens, but it is invaluable as
a back-ground in a mixed border. It throws up a tall stem, some 7 or 8
feet high, covered with bright orange-red flowers. I owe Mr. Leeds,
of Longford Bridge a debt of gratitude for the gift of this plant.
D. coccinea in some respects resembles the last-named
species, but is at once distinguished by its dwarf growth and smaller
flowers. I saw a small bed of this very showy little Dahlia in the
Oxford Botanic Gardens last summer, and waa much struck by its
beauty.
D. aurantiaca lutea. — Under this name I procured from
Messrs. B. G. Henderson a very dwarf Dahlia, with bright yellow
single flowers, about the same size as those of D. Cervantesii, and with
which I am delighted.
D. glabrata. — This beautiful little miniature Dahlia is also
kno\vn as D. Merki and D. scapigera. It has numerous pale mauve
or pure white flowers, which are most effective iu border, button. hole,
or bouquet. I have lost, and am very anxious to recover, the white
variety.
Molucella Issvis. — For this singular Labiate I am indebted to
Mr. Chas. Tyrwhitt Drake, who gathered the seeds in Palestine. Its
leaves somewhat resemble those of Marrubium vulgare; but its
remarkable point of interest is the whorl of great gaping green
calyces with which the stem is clothed, each containing at its base a
pale pinkish Lamium-like flower.
Campanula isophylla. — This lovely Campanula may be said to
be intermediate between C. carpatica and C. Barrelieri. It is a native
of the south of France, and is one of the gems in Mr. Moggeridge's
Sept. 6, 1873.]
THE GARDEN.
191
riora of Mentono. I am indebted to Mr. M. for the seed from which
my plant was raised. It strikes readily from cuttings, and is quickly
increased. H. Harpur Ckewe.
Drmjton-Bcauchamp Rectmtj, Tring.
Lilium auratum. — I have grown this for two years, and it
seems to thrive very well, and to be perfectly hardy, as are also the
lance-leaved kinds ; but the latter bloom so very late that the
blossoms do not open properly. I should state that my*oil is of a
very ordinary character, having had no particular attention bestowed
upon it. It is of moderate depth — say about 18 inches. My plants
of L. auratum arc about i feet high, and I expect to see them much
higher next year. The blooms are quite as large as those which one
sees at shows, and are very richly spotted, the yellow bar or ray up
the centre of the petals being also very distinct. Their perfume can
bo smelt, on a still evening, at a considerable distance away, and is
most agreeable. The plants get no shelter except what is obtained
from a garden wall, and they are quite open to the north-east and
east. The district, too, is smoky, being a manufacturing one. — John
Wm. Gaunt, Leeds.
Harmony of Colours in Flowers. — One of the obscure points
of science is the cause of the harmony of colours always observed in
flowers. AVhen two colours are found, thej' are generally complements
of each other. The wild Asters of autumn generally have purple
rays and yellow disks. The Pansy is yellow and purple, and the
blue Violet has its stamens yellow and its petals a reddish-blue. In
fact yellow and purple generally go together in flowers. A splendid
example is afforded by the large Iris germauica, the popular flower-
de-luce of our gardens. From the white base of its petals the
colourless sap passes into the petals, which become of a gorgeous
purple, while the beard of the petals becomes at the tip a very rich
yellow, though the lower part of each separate filament is not of the
purest white. What chemical or physical law determines the
arrangement of colour, if there be any such secondary cause, is not
yet discovered. Two French chemists, Fremy and Cloez, say that
the tints of flowers are due to cyanin, xanthin, and xanthein.
Cj-anin is reddened by acids. A supply of vegetable acid developed
in a flower would then turn the blue to rose colour, while a scarcely
sensible quantity might produce a purple. Xanthin is a yellow from
the Sun-flower, and xanthein the yellow of the Dahlia. There are
probably also other colouring substances. — American, Pa]per.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Begonia Sedeni.— This has been in beautiful bloom in root- work liere for
about three weeks. It seems quite hardy; it has been planted out about two
years.— George A. Wilson, Seatkerbank, Weyhridge.
IjOmaria cliilensis. — This is a very useful Fern for general decorative
purposes. It has a rosulate habit and dark-green fronds, not unlike those of
Blechnum (boreale) Spicant. It grows well in a greenhouse, and plants of it
keep fresh and healthy for months in an ordinary sitting room. The point
about it most worth knowing, however, is that it is perfectly hardy in
favourable situations, even as far north as Tork.
Veratrum nigrum. — This fine old plant is in beautiful condition in my
garden at the present time. It has a branching spike of dark chocolate-
coloured flowers, with bright yellow anthers, fully a yard in length. In early
summer its plaited fan-like leaves, nearly a foot broad, are very striking.
Though perfectly hardy, it should be planted in sheltered situations, otherwise
the wind makes sad havoc with its splendid foliage. — T. Williams, Onu!<klrJc.
Bocconia (Macleaya) cordata. — This is a native of Chili, and, when
liberally treated, makes a noble mass in sheltered positions on lawns during
summer. It has glaucous stems, and large-lobed foliage, and in rich soil grows
7 or 8 feet high. It bears large panicles of downy-looking flowers, but it is
most ornamental before these are produced. In the sub-tropical garden, or at
the back of a herbaceous or shrubbery border, it is most effective. — T.
The Oleander. — The different varieties of Oleanders are now flowering
freely around Paris, where they are largely grown in tubs and large pots, not
only in the public gardens, but in front of nearly every caft^. They are very
ornamental, and deserve to be more generally grown around London. A
warm siinny position must be given them, so as to thoroughly ripen the wood,
or they will not flower well. — B.
The Horse Gowan. — I think your correspondent, Mr. Leo Grindon, has
fallen into a slight error in stating that the Ox-eye Daisy is called in Scotland
the Horse Gowan. I have resided much in that country, but never heard it
so named. In the northern counties of Aberdeen, Banff, and Kincardine, the
Dandelion is popularly known as the Horse Gowan. Perhaps he will kindly
name the locality where the Ox-eye Daisy bears the name of Horse Gowan,
for I was always under the impression that the name belonged exclusively to
the Dandelion. — Leontodoit.
Digging" Borders. — A peculiar and, as I think, an excellent rule at Bittou,
is not to disturb the ground where hardy plants are grown by digging. The
borders are so full of rare and valuable plants that the spade would be a
destroyer indeed. The common practice of digging borders is bad in every way.
Clean and enrich the surface by all means, but do not mutilate aimlessly. The
right way is to thoroughly prepare the ground at first, and then do with surface-
dressing and cleanings till a total change is decided upon. With a thorough
preparation at first, groups, beds, and borders will remain in excellent order for
many years. — W. R.
THE A RBORETU M.
PICTOEIAL OAKS.
PrerouiAL trees, of an ornamental and beautiful character, are
invaluable in working out fine effects in the landscape, and as yet
this part of gardening is only in its infancy. There are two
beautiful Oaks that are of such great value as ornamental trees,
that there is much need for rescuing them from the comparative
oblivion which surrounds them. One of them is that flue form of
the bitter Oak known as the Duke of Bedford's variegated Oak ; it is
an improvement on Quercus Cerris variegata, and originated as a
sport at Wobnrn Abbey, the seat of the Duke of Bedford. The
large deeply-cut leaves of this variety are boldly and handsomely
edged with white ; the growth is dense, and the habit elegantly
pendent. At the Ilortford Nurseries of Messrs. E. B. Francis and
Co., and also at the Cheshunt Nurseries of Messrs. Paul and Son,
capital examples of this beautiful Oak can be seen. An e.xcellent
companion to this is found in the black-leaved North American Oak,
Quercus nigra, which has bright red leaves like a copper Beech, and
is quite a striking object. Probably the reason why this handsome
Oak is not more common is found in the fact that it is very difficult
indeed to propagate, and it can only be done with anything like
certainty by means of inarching. Attempts have been made with
grafting, but it is a very precarious process, as out of 500 grafts
Mr. George Paul said he had only succeeded in getting five or six to
take. With these should be associated some of the beautiful cut.
leaved American Oaks, some fine examples of which are growing in
the park of Bearwood, Wokingham, the residence of Mr. John
Walter, M.P. These are truly pictorial trees, bold and handsome in
growth, and forming noble objects. D.
Thinning and Moving Conifers. — I have lately taken a
place which has been thickly planted with Firs of different kinds by
my predecessor, and they now require thinning. As an illustration,
a bank about 200 feet long, separating the kitchen garden from the
orchard, has been planted with four rows of Spruce and Scotch
Firs within a space of 12 feet, the trees being G feet apart in the
rows. Some of the trees are now 10 feet high, with a 6-feet spread
of branches. I am desirous not only of thinning them out, but of
using those that are moved for planting elsewhere. Will you kindly
advise me as to the best time and method of doing this, so as to
ensure, if possible, that the trees that are moved shall live, and that
those that are left shall not be killed by the operation. They have
been planted, I believe, some five or six years, so the roots must
have spread. — A Subsckiber. [Mr. David Syme, who has had large
experience in such matters, advises as follows : — " The plantation in
question may be thinned any time, during open weather, between
the middle of November and the middle of March. We have seldom
seen Firs that have been thinned out, of the age and size stated, do
any good after being transplanted, especially if lifted so as not to
interfere too much with the roots of the remaining trees. More
satisfaction will be obtained by planting the largest sized Firs
usually sold in nurseries."]
Trees in the London Squares. — Londoners might be taunted
with thankfulness for small mercies if they ventured to boast that
there are in the heart of London trees as green, as healthy, and as
well grown as any to be found around the ancestral homes of
England. Any one, however, who will divest his mind of their
present surroundings — houses, railings, and a dusty road — imagine
streams, swans, and meadows instead of these, and then take a good
look on a hot afternoon at the Plane trees in Berkeley Square, must
acknowledge that they would be worth noticing even in the country,
so fresh and green are they, and so vigorous withal. The Plane is
in London the right tree iu the right place. The conditions so
unfavourable to vegetable life in a largo city do not appear to affect
it in the least, either in growth or beauty, and it seems a pity that
any other tree should be planted, at least in some parts of the
metropolis. The Elm is a decided mistake in London ; its foliage,
never of a bright green, becomes brown and shrivelled long before
the summer is over ; the Beech and Oak fare no better, and though
the verdure of the Acacia remains as fresh as that of the Plane, we
have no evidence, as yet, that it will flourish to an equal degree.
It is, therefore, matter for regret that more Plane trees were not
planted when Berkeley Square was provided with these most
effective ornaments, but it may be hoped that so successful an
experiment will be repeated as occasion offers. — Pall Mall Gazette.
[Planting the Lime is the greatest mistake in London planting. The
Acacia is of proved excellence ; the Plane is well known as a noble
town tree. Planters should aim at variety, and may obtain it
without using either the Elm or the Lime, as many other trees do
well in towns.]
192
THE GARDEN.
[Sept. 6, 1873.
Bare Shrubs Acclimatised on tlie coast of Wicklow. —
I have seen many things mentioned as rarities in the mild climate of
the South of Ireland that can be easily matched on the Wicklow
coast, 500 feet above the sea level, and it may be encouraging to
know what can be done here, where dui'ing the east winds in spring
we, as well as our plants, are sometimes " hard set to live ! " I could
give a pretty long list of evergreen plants that have long been accli.
matised here, such as Olea excelsa, Pittosporum Tobira, and others,
that were supposed twenty or thirty years ago to require the pro-
tection of glass, and newer shrnbs, such as Eugenias, and the Des-
fontainea spinosa, not only grow in the open air to a good size, but
with merely the help of a " collar," or short piece of draining tile, I
have been very successful in striking cuttings of these, as well as
the beautiful Clethra arborea. Small amateur gardeners, like myself,
will find this a very useful way in which to strike Honeysuckles and
many other things in the open border. — Paxtonia.
Lagerstroemia indica rosea. — It may interest some of your
readers to learn that this beautiful rose-coloured flowering shrub which
has hitherto been treated as a stove-plant, need no longer be con-
sidered as such, as it is almost, if not perfectly, hardy, having stood
out in an open border throughout the whole of last winter, without
any kind of protection, in the gardens of the Royal Society of Ireland,
near Dublin, where it would doubtless have bloomed well this summer
had not an inexperienced under-gardener, not knowing that it was
deciduous, cut it down to the ground when he saw all the leaves had
f illen off. Notwithstanding this severe treatment, however, the plant
shot up vigorously from the root, and, when I saw it a week ago,
had made shoots close on 3 feet in height, which were entirely covered
with abundant healthy foliage, and in fact in every way looked in
better health than my own plant of it, which has always received
stove treatment, and is only brought down to the cool conservatory
when about to open its lovely racemes of blossom, resembling pink
frizzled paper, and which are the admiration of everyone who sees
them. I may add that the winter climate of Dublin is, I should say,
quite as severe as that of most parts of England. — W. B. G.
Myoporum album. — This elegant flowering shrub is well
worthy of more general cultivation for decorative purposes than it
receives, as it is free in habit and easily grown. It can be propa-
gated, by means of cuttings made of the young wood, as readily as
a Gerauinm, or even more so, for branches torn from the plant and
thrown carelessly on damp sand or soil root freely in a week or two,
and go on flowering as if nothing had happened to them. The plant
grows from 12 to IS inches high, having a central stem from which
the branches fall gracefully on all sides. Both branches and foliage
are of a deep green colour, studded with translucent tubercles,
smaller, but not much nnlike tho.se of the Ice plant (Mesembryau-
themum crystallinum). The flowers are borne in axillary clusters,
and ai'e something like those of a small-flowered Eriostemon ; they
are pure white in colour, and slightly scented. The plant is grown
extensively in France for the Parisian flower-markets, where it may
now be seen in abundance. It is not only a most profuse bloomer
and elegant in habit, but it lasts in beauty for two or three months
together during the summer time, and it may be easily cultivated
in perfection in a cool frame or in the sitting-i-oom window. Any
soil seems to suit it ; but a compost of fibrous loam, leaf-mould, and
coarse sand is preferable to any other. Cuttings struck now will make
fine little plants for next summer's flowering. — F. W. B.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
"Wood Paving in London.— The portion of roadway in Piccadilly between
Berkeley Street and Albemarle Street, the paving of whicb is to be renewed, is
now covered with wood paving, to be laid by the Improved Wood Paving
Company, at an estimated expense of £1,190. The wood paving has been on
trial for twelve months in the City, having been l^id down from London Bridge
to King William's statue. It is said there are no signs of decay, and the
police state that they know of no cases of horses falling upon it since it has been
laid down.
A fine Oak.— Staying for a few days in Northamptonshire, last week, I
had an opportunity of inspecting a fine old Oak tree, situated near Lowick, a
village 2i miles from Thrapston, where it forma a very striking object. It
measures 40 feet in girth at the base, and 27 feet in girth at 5 feet from the
f^round, which size it maintains for some distance up the trunk. Though
apparently healthy, decay, I am sorry to say, has begun its deadly work, but
it must be years before dissolution has been completed.— F. Mackness,
Mampgtead Pari-, Berks.
The Sta^'s-horn Sumach (Rhus typhina).— This may now be seen in
splendid c<ai(liiinn in some of our west-end squares, its beautiful foliage
intermixed witti that of other trees and shrubs, giving the whole quite a
tropical appearance. Indeed, I have seen no sub-tropical foliage this season
equal to that of this Sumach, and when it puts on its varied tints in the autumn,
it surpasses all the plants with which I am acquainted. This is not an un-
common plant, but I have never before seen it so skilfully planted as it is in
Thurl-)e Square, where it is extensively used, and with' good effect.— Petkb
Wallace.
MR. WILLS'S NURSERY, BROMPTON.
Of all the nurseries recently established in the vicinity of
London few have acquired greater popularity in a limited time
than the one of which the following is a short account. Under
the management and personal superintendence of Mr. Wills,
the business, which is mainly devoted to the cultivation of
plants suitable for the decoration of halls, ball-rooms, and
places of that kind, has increased rapidly. Few plants arc
cultivated in this establishment that are not sufficiently
hardy to bear frequent removal and that will not with-
stand the effects of gas-lisfht. Amongst those which IVfr. Wills
finds best suited for this purpose, we may notice DracEenas, as
D. congesta, . D. (gracilis) marginata, D. Cooperii, and D.
terrainalis, with its varieties. Ficus elastica is also largely
employed, together with choice Palms of all kinds, Aralias,
Araucarias, Ardisias, and Cycas revoluta; the last plant is hardy
enough to bear a good deal of rough usage, and always has a
graceful and fresh appearance. Some plants are here used by
the thousand, notably the fresh green Selaginella hortensis as
edgings and margins for masses of Ferns, Palms, Dractenas,
and other fine-foliaged plants. Mr. Wills informed me that ho
pays annually some £400 for his supply of this plant alone, and
he has now just finished building two ranges of narrow pits
solely devoted to the growth of this plant in small pots.
Other small plants used in quantity for edgings and borders
are Festuca glauca, a very elegant Grass of a glaucous or pale
blue tint, perfectly hardy, though well suited for pot culture,
and Isolepis gracilis, one of the most elegant of all Grass-
like plants. Grown in small pots it droops gracefully on
all sides, completely hiding the pot, and, being of a fresh
green tint, it is very ornamental. Ficus repeus, together
with Myrsiphyllum asparagoides, M. undulatum with
larger foliage, Asparagus scandens, and A. consanguineus
are found extremely useful, furnishing, as they do, quantities
of elegant fresh green spray for wreathing pedestals, stems of
ornamental vases, or for dinner-table decoration. Large
quantities of Cyperus alternifolius are likewise grown here, on
account of its being found to he not only graceful in habit, but
durable, and well suited for general decorative purposes.
Daphne indica, too, is largely grown for the sake of its delight-
fully fragrant flowers. A fine collection of such Feins as are
adapted either for supplying cut fronds or for general decora-
tion may also be found here in quantity. Among them
Davallias and Adiantums are grown by the hundred. Of
Adiantum cuneattnn alone I noticed between "2,000 and 3,000
plants, and nearly 500 fresh and vigorous plants of the lovely
A. Farleyense, which, when well grown, is one of the finest
of all Ferns. Plants of this species grow here literally " like
weeds," and Mr. Wills informs me that well-matured fronds
of this are not only effective in floral decorations, but that
thoy last longer, after being cut, than those of most other
Ferns in cultivation. I noticed many fresh healthy plants
of the chaste Eucharis amazonica, one fine specimen of which
was just throwing up from twenty to thirty spikes of pure
white flowers, and several little plants, in small pots, were each
bearing one spike. A fine pair of specimen plants of the lovely
winter-flowering Coelogyne cristataare just making a vigorous
growth, that promises well for next season's bloom. Among the
Perns some noble trunks of Dicksonia antarctica, about 10 feet
high, call for special notice, and two fine imported trunks of a
new Todea, in the way of T. intermedia, are throwing up splendid
fronds nearly a yard in length. One of the finest of all the
Aralias for decorative purposes, either in pots or for plunging
outside during summer, is A. pulchra, a vigorous grower,
having oblong shining leaflets five or six inches long, arranged
round the end of a stout footstalk a foot and a half in length.
A splendid batch, consisting of 500 Ardisia crenulata, each
plant about a foot high, looked fresh and healthy, and was
well set with berries. When grown in small pots, few
plants are more eHective than this for winter decoration. Some
faint idea of the enormous trade carried on here may be in-
ferred from the fact that between 20,000 and 30,000 flowering
and foliage plants are used every week during the height of
the London season, besides quantities of cut flowers of the
choicest description, which are required for wreaths, bouquets,
and floral decorations of all kinds. The annexed is an illustra-
tion of the new conservatory as seen from the Brompton Road,
Sept. 6, 1873.]
THE GARDEN.
193
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THE GAEDEN.
[Sept. 6, 1873.
but besides this Mr. Wills has ten or a dozen other houses
iu which plant growing and propagation are continually
being carried on ; even these arc unable to supply the
enormous demand made on the establishment, and the erection
of additional houses is in contemplation. The conservatory
in question is nearly entirely constructed of iron and glass.
The stages and benches inside are of concrete, set on iron sup-
ports. This house, together with its side wings, and two large
ranges behind, were erected by the Imperishable Hothouse
Company, under the direction of Mr. Ayres, and are well
adapted for plant growing, a fact amply borne out bj- the vigour
and healthf ulness of their contents. F. W. B.
MM. CHANTEIEB'S NUESEKIES AT MOETE
FONTAINE.
MoHTE FoxTAiXE IS a little village about 30 miles to the North
of Paris, and is chiefly remarkable, from a horticultural
point of view, for the above establishments. The soil in the
neighbourhood is a warm sandy loam, resting here and there
on pure white sand beds, and the surface is agreeably
undulated so as to afford a variety of aspects. The climate is
both dry and hot during the summer season, a remark that
applies with equal force to many other districts around Paris,
where the sun's rays come down throitgh a cloudless sky for
days together, and rain dees not fall for several consecutive
weeks. This matters little to the French horticulturist, who,
more familiar with the use of india-rubber hose and the
watering-pot than with the spade, supplies moisture in
abundance, and thus not only counteracts natural dis-
advantages, but also modifies them so as to contribute in no
small degree to his success. Like our own market growers
around London, MM. Chantrier have adopted low span-roofed
houses, and numerous low pits or frames, from which they
turn out decorative plants by the thousand all through the
season. A very fine selection of decorative plants are here
grown, though the speciality, in the way of pot plants, lies
between Dracasuas and Ficus, both genera being grown in
quantity and great variety. A few of the best Bromeliads
are very ornamental, and are cultivated here, while there is an
extensive and well-grown collection of the best decorative
Ferns and Palms. Dracasnas are propagated early in the
spring by taking off the breaks from old leggy specimens,
headed down, and plunged in a genial bottom-heat, so as to
induce them to throw out young growths, which are then
taken off and rooted in the ordinary way, though the
atmosphere of the bed in which they are plunged is so moist
and genial that shoots not unfrequently throw out roots
before being taken off the stems. After they are rooted and
have become in some degree established — say about the latter
end of April or beginning of May — beds are prepared in the
houses of fibrous peat, turfy loam, leaf-mould, and sand, and
the plants are planted out at 1"2 to 15 inches apart. The
atmosphere is kept at a genial heat, and moisture is supplied
in abundance, both by the water-pot and syringe. Plants so
treated grow with astonishing rapidity, making short-jointed
sturdy growth and fine richly-coloured foliage. Some of
them, treated as above, are now at least 2 feet high, and are
noble specimens of good cultivation. These will shortly be
hfted carefully and potted into pots about the same size as our
4t's, but broader, and not quite so deep. After being potted,
the plants are syringed and kept in a moist genial atmosphere
until thoroughly established, after which they are sold for
decorative purposes. The houses in which these plants are
grown so well are shaded with lath screens, or sometimes with
neat straw mats, which ai-e extensively made in most large
gardens on the continent during bad weather iu the winter
months. As the plants become fully developed, however,
more sun is admitted to colour the foliage, and the plants are
also gradually inured to a drier and cooler atmosphere, so as
to be of lasting service for the decoration of drawing-rooms
and corridors. Many species of Dracrena are much more
hardy than is generally supposed, and here at Morte Fontaine
hundreds of fresh little plants, in small 60 or 48-sized pots,
were growing in common garden frames outside, with dung
linings between, but no further protection or shade from the
sun than that afforded by hurdles of thin brushwood supported
on vertical stakes a foot or two above the plants. These
plants were pictures of fresh and vigorous health, and much
better adapted for general pui'poses of indoor decoration than
plants coddled in hot plant-stoves, a custom so common with
us at home. If I am not mistaken, the coal question will do
more lasting good to gardening than anything else we have
experienced for years, not only by increasing the taste for
hardy or half-hardy plants, but also as being likely to cause
us to learn, by direct experiment, what plants really will grow
well without the wasteful and troublesome fire-heat we have
been in the habit of giving them of late years.
Amongst the Dracaenas cultivated here, were fine batches of
D. (stricta) grandis, a variety much in the way of a bright-
coloured D. terminalis, but with much broader foliage ; D.
Mooreana and the creamy-foliaged D. Guilfoylei are also on
trial, for French market growers, like our own, give eveiy
new plant a probationary term before they propagate it in
quantity. D. Cooperii, though one of the most graceful of all
the group, is not a favourite, and it does not find a market so
readily as the other kinds. One of the finest and hardiest is
D. nigro-rubra, which has bright rosy-scarlet foliage margined
wdth deep purple, and is of a robust and vigorous habit. D.
braziliensis is a robust green-leaved kind, not unlike D. reginje
in habit, the leaf being curiously twisted at the apex. 1).
robusta is a variety similar in many ways, but has narrower
and more horizontal foliage. D. (fragrans) fragrantissima has
closely arranged light green foliage, not unlike that of a
Nidularium, and is a compact plant, though not gi'own
in quantity. Leaving the Dragon trees, we find Ficus
elastica by the thousand, partly in frames and partly
plunged in a bed of ashes outside. In both cases
the plants are protected by light hurdles, which, while
giving the requisite amount of shade, protect the plants
from sudden hail storms, which not unfrequently injured a great
many valuable plants before their use was adopted. Besides
F. elastica, there are several other species of Ficus equally as
handsome and valuable for indoor decoration, and of these F.
Chauvieri is one of the best. It was introduced about 1867-8,
and is now largely grown by MM. Chantrier. It is easily
distinguished from F. elastica by its broader and shorter
foliage. F. Porteana is a fresh green-leaved species, well
worth growing for variety, as are also F. Bengalensis, with
bright, shining, heart-shaped leaves, arranged horizontally,
and P. amazonica, a variety conspicuously furnished with pale
creamy stipules at the base of the leaves. The leaves them-
selves are of a fresh bright gi-een colour, with pale veins, and
the young foliage is tinged with shining purple round its
margins. All these may be propagated and grown as easily as
the common F. elastica, and form an agreeable variety. The
general run of the Dracaenas fetch from 2 to -li francs each,
wholesale ; but the finest plants of D. stricta, which is the
favourite, bring as much as 8 francs each, and sell for twice
that amount retail. The India-rubbers bring from 2 to 5
francs each, according to size and quality, and, reckoning the
franc as tenpence, it will be seen that growing these plants
must be a remunerative occupation when well carried out.
The stoves are well adapted for growing small plants, being
low, and partly sunk below the ground level. The paths are
of a convenient width, and the plants are arranged close under
the glass on the side beds and stages. The shading consists
for the most part of whitening; or mats formed of reeds or
straw, can easily be placed over such plants as require it from
the outside. We here noticed several interesting Bromeliads
in good condition, and several plants of Bletia hyacinthina, or
B. patula, which are making a free and vigorous growth sus-
pended in small pots close to the glass.
Guzmannia tricolor is worth adding to every collection of
Bromeliads, having gracefully re-curved shining foliage, and
an erect spike of pointed green bracts, striped with black,
from which snowy white flowers protrude. The bracts at the
extreme apex of the spike are of a bright scarlet colour, and
the whole plant is very effective, even when not iu flower.
Bilbergia Kodocyana has broad curved foliage, of a fresh green
colour above, striped with silver below, and bearing an erect
conical spike of rosy -purple flowers, with pale rosy bracts.
.33chmea f ulgens is a fine decorative plant, lasting in flower for
weeks together, and having gracefully recurved bright green
Sept. 6, 1873.]
THE GARDEN.
195
foliage. A. fiilgens miniata is a larger flowered aud brighter-
coloured form, still better worth cultivation.
A plant of Dorstenia caiilescens has green oblong foliage,
marbled with silver in the centre, and pur|.ile receptacles.
This species closely resembles D. argentea, and is useful for
stove decoration wLien small. Philodendron pinnatifidura
makes a fine plant for a lai-ge stove, bearing large laciniate
foliage on long pnrple-spotted stalks. The leaves of this plant
are, often 3 feet or more long, and have a very noble appear-
ance. We noticed two plants specially adapted for covering
the walls of a moist stove, the one being Anthurinmviolaceuni,
a scaudent species with oblong-pointed leathery leaves and
numerous clusters of white fruit, tinged with purple-violet ;
the other, Philodrendon Lindenii, is a trailing species with
hairy stems, and cordate foliage of a light velvety green
colour, mottled with black. A well-grown batch of Selagiuella
palmata, a v.iriety much resembling S. umbrosa, but more
erect, is well worth notice, being one of the finest of all the
group for pot culture and in-door decorative purposes. The
plants here are from 12 to 16 inches high, of a fresh gi'een
colour, and readily find a market of two to three francs each.
Several species of Pandamus make good plants for decorative
purposes when well grown, and I may here allude to an
ingenious method practised here, in order to induce plants to
produce their suckers. A short poker or iron bar is heated
red-hot, and jjlunged down the centre of the plant, so as to
Mirabelle Hative Plum.
stop the central growth, and as a natural consequence the vital
force of the plant is then diverted to the production of lateral
shoots aud suckers, which are taken off and propagated in the
ordinary way. In one o£ the houses we noticed a very distinct
form of Draca3ua Draco, named Ehrenbergii. It has drooping
strap-shaped foliage of a decided glaucous colour, and is valuable
for conservatory decoration, as a contrast with the green-
leaved form.
In the grounds outside I noticed a nice collection of Magno-
lias in excellent health and vigour, including fine specimens
of M. glauca arborea, 20 feet or more in height, and covered
with its deliciously perfumed flowers. A plant of M. glauca
pumila, quite as old as the last-named specimen, is b.arely 4 feet
high, which proves it to be a well-marked form. Like its con-
gener, it flowers freely, aud is much more convenient for con-
servatory decoration on account of its more manageable size.
A noble tree of M. macrophylla is at least 20 feet high, and has
foliage nearly 2 feet long by half that breadth. This species
has borne flowers here over a foot across, and richly scented
young plants of this species bear very fine foliage, and it is
well adapted for sub-tropical gardsning ou warm soils in
sheltered positions. Another form, M. tripetala, has also very
fine foliage, and may be used in similar positions. Camellias,
in all the best varieties, are here as fresh and healthy as pos-
sible, plunged on the north side of a shady fence, and are show-
ing flower-buds abundantly. Thousands of seedling Rhodo-
dendrons arc growing nicely on raised platforms or beds of
fibrous peat, and a dozen or two of fine unnamed seedlings are
being grown on for exhibition next year ; one or two varieties,
I was told, are striking and distinct. A very large broad-
leaved form of the common Laurel is well worth growing, the
leaves being nearly as large as those of Magnolia grandiflora ;
and a little plantation of jSalisburia adiantifolia is very
effective, and many of the plants promise to make fine
speoiracus. MM. Chantrier are just now turning their
attention to fruit culture, and their fine collection of fruit trees
Low Plaut Frames.
are in excellent order. Upwards of 20,000 fruit trees, consisting
of Pears, Apples, and Cherries, have been recently budded and
promise to do well. An expert propagator inserts 180 buds
per liour, or three per minute, with facility, aud a man follows
and ties in the buds nearly as quickly. Speaking of fruit trees,
I here noticed standard Apricots 20 feet through and very
healthy, while a tree of the Mirabelle Plum was literally loaded
with its small golden yellow fruit which are just now ripe. It
is a first-class variety for preserving, and deserves more
general cultivation in this country than it at present receives.
Borne beds of the Alpine Strawberry, or Praisier des quartre
saisons, are bearing an abundance of fruit which is also fine in
quality and of good flavour. This variety is worth culture, as
it supplies a few dishes of fruit after the late Pines are over.
Part of the nursery is devoted to hardy evergreen shrubs and
deciduous trees, but decorative plants are the great speciality
here, and the visitor who calls at Morte Fontaine on his way
to Paris will find energetic aud successful cultivators in the
Messieurs Chantrier, both of whom have acquired part of their
experience in our own public gardens. P. W. Burbidge.
WATER-SUPPLY.
A Prize Essay, by the Rev. J. CLUTTERBUCK.
All water-supply, whether surface or subterranean, whether
naturally issuing above ground from springs, or artificially reached
by wells or shafts, is derived from the rainfall. Therefore, in
treating of the possibility of improving our water-supply, the question
resolves itself into the economical use or application of quantities
which vary, but of which the amount may to a certain extent be as-
certained. Though rainfall is rcducd to, and treated with refer,
cnce to, averages, the economical increase of water-supply has
rather respect to a minimum, or to quantities, in excess at certain
seasons, to be made available when the ordinary average supply
falls short. Taking Mr. Symon's published averages of rainfall
in England at 30 inches, by excluding all above 30 inches
as beyond the limit of this inquiry the average is reduced to
about 25 inches, the minimum at any place being 16-91 inches.
These facts should be noted, though the variations in the quantity
that falls at any given season make it difficult to base any calculation
on the gross quantity falling during the year. Subterranean water
depends on the quantity percolating below a certain depth; the gross
rainfall has a greater influence ou surface supply. The difficulty
alluded to is shown in a remarkable manner by the records of Daltou's
gauge, kept by Mr. Dickenson, which registers the water precolating
3 feet below the surface. The average rainfall at the same place for
29 years was 22'5, the percolation 7'5 ; the ten years ending 1863
gave 25'8 total fall, percolation only 5'9 ; showing that in the longer
period the average summer rainfall was in arrear and that in winter
was in excess, while in the shorter period the case was reversed.
It will bo necessary to notice separately surface and subterranean
water. The former comprehends all water retained in ponds whether
natural or artificial, that received or collected from roofs of buildings,
stored in tanks and the like, or water thrown from the surface of the
soil; subterranean water, all that sinks below the surface, accumu-
lates in permeable strata, and thence issues in springs where vent is
given to it.
SURFACE WATER.
First, as to water collected from the roofs of buildings. This is
obviously a simple process, requiring good aud well-arranged
spouting, with sufficient tank storage. In retentive soils, tanks for
196
THE GARDEN.
[Sept. 6, 1873.
cottages may be made at a small cost by sinking casks into the
ground, though brick-built tanks will necessarily be the cheapest in
the end ; this is one of the improvements in cottage homes which
nover should be omitted, even where well water is abundant. Open
ponds, sunk into a clay subsoil, will, at certain seasons, receive the
Boakage from the surrounding soil ; even those which are artificially
puddled retain their water in a way difficult to explain when the
natural evaporation and artificial exhaustion are taken into account.
This phenomenon, for such it may hs called, is very remarkably
illustrated by surface ponds on the highest ridges of the chalk
downs, known as dew ponds.
DEW PONDS.
These are chiefly constructed on the highest ridges of the chalk
range, for the purpose of supplying water during the summer months.
Natural springs, as supplies, are out of the question on the summit
of the chalk range, since the chalk water-level lies from 100 to 400
feet beneath these ponds. The site selected is generally at the
highest elevation on the ridges or spurs of the chalk hills, where they
can receive no run of surface water, though instances may be found
where they are placed near roads on hill-sides, and so receive the run
after heavy rains ; of the former alone here it is proposed to speak,
as they present phenomena not easily accounted for by recognised phy-
sical causes. These ponds are constructed by persons of experience
and skill. At the spot selected an excavation is made in the surface
of the chalk, either round or rectangular, from 30 to -10 feet or more
in diameter, from 4 to 6 feet deep. The bottom, of a basin shape, is
covered in portions with clay carefully tempered, mixed with a con-
siderable quantity of lime to prevent the working of the
earth worms. As the portions are finished they are protected
from the action of the sun and atmosphere by a covering
of straw ; when the whole bottom of the pond is so covered with
au efficient and impermeable coating or puddle, a layer of broken
chalk is placed upon it to prevent its injury by cattle or other
means. Their cost varies from £30 to £50. When all is finished,
water is introduced by artificial means. If there is a fall of snow,
this is collected and piled up in the pond, as the readiest and
least expensive method of accomplishing the object. During the
falling of the snow in January, 1865, with a strong wind blowing,
flaked or wattled hurdles were so placed that the drifting snow
accumulating against them readily filled a pond on one of the
highest ridges of the chalk range of hills. Ponds so constructed
and filled have been known for periods of twenty-five or thirty
years never to become dry ; the summer of 1864 was a notable exce])-
tion, in which, during the months of April, May, June, July,
and August, a less quantity of rain fell in the neighbourhood in
question than for the thirty years preceding, and dew was noted
deficient. A calculation, based on carefully obtained facts, shows
that in 40 days, ending July 1 1th, 1864, a pond lost (by measurement
of its surface and depth) 13,500 gallons of water ; adding the known
rainfall, 09, on the slopes of the pond — 1,800 gallons — we have a
total of 15,300. The collection of surface-water from drains in a,
clatj subsoil, even where the contour of the ground favours such an
arrangement, must be precarious. These drains do not run except
after heavy rainfalls ; ponds which retain their water during a long
period might be filled by these means, but, in the absence of supply
from land or other springs, the quantities so stored would be likely
to fail. Pumping water from a stream would seem to be too obvious a
remedy to need much notice ; yet I may state that a large mansion,
tenanted by several families in succession, lost its tenants for lack of
good water-supply ; until at length, under the advice of the writer,
an effectual remedy was found by raising a supply through filtering-
beds into a tank from an adjacent and frequently turbid stream.
L/VND .SPRINGS.
Land spring is a term generally applied to sources of water which
are found in or flow from superficial beds of gravel or drift, lying on
an impervious substratum. Since many districts throughout England
are entirely dependent on such sources for their supply of water they
require further notice. Very many of our most ancient towns and
other places of early habitation are placed on drift-gravel, probably
from the facility with which water is thence obtained. The older
part of London, and the city of Oxford, on different geological
formations, are noteworthy examples of towns so supplied, until they
were extended beyond their ancient limits, or until these sources,
aa is often the case, became tainted by infiltration from sewers, cess-
pools, and the like. Most of the higher ground on the London clay,
such as Ilampstead, Highgate, Harrow, Bushey Heath, and the Bag-
shot district — where a better defined formation overlies the London
clay— are examples of this kind of supply. In the Bagshot sands, in
consequence of their great depth and wide development, by taking
advantage of the levels at which water is thrown out by bands of
clay alternating with the sand-beds and by turning to account the
undulations of surface, large lakes or ponds are formed, such as
Virginia Water. At Bear Wood, a dam being thrown across a valley,
the water collected in an ornamental lake serves to drive the
machinery of the Home Farm, — an e.xample of economising
waste water which is worthy of especial notice. In the London
and Hampshire Basins this character of supply is not entirely
confined to the limits of London clay in situ, but extends to the
higher ridges of the chalk, which are frequently capped with traces
of the tertiary formations, so that water is frequently retained in
gravels by which they are covered or upheld in surface ponds. The
chalk district is, theiefore, marked by the gathering of the population
either on these higher levels or else in the valleys in which run the
streams which issue from the adjacent chalk stratum. In the former
of these a rigid econom^^ iu the case of water is forced on the con-
sumers, as, on the failing of the supply, no resource is left but the
streams in the valleys, or very deep wells, from which water is
necessarily raised with great labour. No district suffered more from
lack of water, during the summer of 1864, than the higher ranges of
the chalk, from the failing of the dew ponds on the downs and all
other surface supplies. The failure being due to the quantities
actually drawn from them suggests an increase in the number of
these ponds, or their adoption in localities where they have not been
tried, especially where they would be easily formed in the tenacious
soils found on the upper levels. There is sometimes a waste of water
in these localities where it might be turned to good account. The
beds of sand or gravel and the clay on which they rest, are frequently
drained by means of shafts or dumb-wells, sunk through them to the
surface of the chalk, into which the water freely sinks from the
drains which converge to them as a central outfall. Necessary as
draining is, this water might often be stored in ponds sunk through
the gravel into clay, with an arrangement of pipes to prevent
its rising above a certain level, or subterranean tanks might be
formed where the clay is of sufficient thickness below the gravel.
Where the beds of gravel are deep and extensive, it is obvious that
water may be led away from a hill-side and form a perennial stream
of the greatest value. This is well illustrated on the well-known
Tiptree Hall Farm. When first occupied by Mr. Alderman Mechi,
land-springs issued from the slightly rising ground to the north of
the house, the weepings of which generated a peat bed. Deep drains
were driven into the hill-side, cutting through the margin of the
gravel into the clay beneath, whence so large a quantity of water was
gathered into one head as to supply all the ordinary wants of the
homestead, and furnish a volume sufficient to carry ont in all seasons
the system of irrigation co-extensive with the farm, whilst its overplus
carries health and comfort to a once fever-stricken district in its
course below. As the utilization of this water is instructive, so in
the source whence it flows a lesson may be learned as to the geologi-
cal and physical conditions under which a like supply may be turned
to good account elsewhere. The village of Tiptree stands on an
extensive bed of drift-gravel and sand, resting on the tertiary clay,
naturally drained by streamlets which flow down the shallow valleys
or depressions by which it is flanked or intersected. As in all such
cases, the subterranean water is upheld in the soil at an angle above
its outfall, varying with, and dependent on the closeness of the sand
or gravel in which it lies. The water in the village wells stood, in
the autumn of 1864, 16 or 18 feet above the artificial and over-flowing
vent given to it by Mr. Mechi's drains. It is on record that, when
these drains were first dug, many, if not all, the wells in the village
were more or less affected. If the supply were less, and it was
necessary for the sake of Tiptree farm and establishment to
economise the supply (aud this may serve as a general illustration),
a well (call it of depression) on a large scale might be sunk near
the centre of the gravel bed, whence the gi'eatest body of water
might be raised by artificial means, or allowed to pass by gravitation
from the wells to the lower levels by some simple contrivance pro-
viding for the shutting off the water at pleasure. Such sources of
water, when practically perennial, are often said to yield an unde-
viating volume ; a periodical gauging would show that the quantity
is in the ratio of the natural exhaustion and replenishment by rain-
fall. It should be noted that sands and gravels are speedily replenished ;
as gravelly soils, from their silicious and stony character, preclude
such an absorption of water as takes place in loams, chalk, and other
substances after a period of drought. Careful observation and frequent
measurements have shown that wells iu sand and gravel are replenished
by a heavy summer shower ; whereas it requires from 2 to 3 inches
of continuous autumn rainfall to replace the evaporation of the
summer in the soils of a more tenacious character. No general rules
can be laid down for dealing economically with sources or supplies of
water held in drifts or gravels which flow above ground as landsprings,
unless they are founded on the ascertained geological condition,
whether of the gravel-beds themselves or of the surface of the clay
on which they rest. The gault, Kimmeridge, Oxford, lias, and other
clays — which are of the character of marls, as in the new red sand-
Sept. 6, 1873.]
THE GARDEN.
197
stone — present, -when thoir surface is exposed, a corrugated character.
The Keythorpe system of drainage is based on this fact j if wo may
judge by the present river action on the ganlt in the valley of the
Thames, this condition has probably a fluviatilo origin. Be that as
it may, the cntting through one of these subterranean stanks or
ridges will often lay a large tract jramodiately dry. This was the
case in the city of Oxford, when a system of deep sewer-drainage
was attempted, by which the house-wells were laid dry through a
considerable district, till the stauk of clay cut through was restored
by artificial means, when the water was restored also. When, under
such circumstances the water-level has been affected, the wells have
been sunk into the subjacent clay ; but the water held in the clay is
often so surcharged with mineral substances as to render it unfit for
nse. If the water is not too much reduced in the drift, the bottom
of the well should be enlarged, as a sort of subterranean tank, rather
than pierce the.clay under any circumstances. The surface, or rather
land-spring, supplies of water are often undervalued, and great expense
is incurred in sinking to deeper sources.
ARTE.SIAN WELLS.
Dr. Buckland, in his " Bridgewater Treatise," defines artesian
wells as "perpetually flowing fountains, obtained by boring a small
hole through strata that are destitute of water into lower strata
loaded with subterranean sheets of this important fluid, which
ascends by hydrostatic pressure through pipes let down to conduct it
to the surface." As there are very many cases in which the water
does not attain the surface of the ground, the name artesiod has been
applied to such, because they do not present all the conditions in the
above definition ; besides which, their construction so far differs, that
H, shaft, as of an ordinary well, must be sunk below the level attained
by the water, from which it must be raised by artificial means. All
the deep wells in London are of this character. There is a very
common impression that water may be obtained in any locality by
boring, if it be carried to a sufficient depth. Immense sums of money
have been thi'owu away in such attempts, and in other cases the quality
of the water when obtained renders it unfit for use. These wells should
never be sunk without a knowledge of the local geological conditions
on which their success depends. The most experienced geologists
may be deceived by anomalous conditions of the substrata, which
cannot be foreseen. It may be useful to mention some localities and
strata where boring for water<is most likely to succeed or fail.
It has been ascertained that water naturally rises in these wells to
the mean level between the highest source of supply and the
nltimate natural outfall. This is exemplified in the London and
Pai'is basins ; the one outfall being the River Thames below London,
the other the sea at or about Havre. Under London the level has
been depressed to the amount of 60 feet ; at Paris the famous
artesian fountain of Grenelle has been slightly affected by the newly-
bored well at Passy. Water will be found to rise to the surface
wherever the level of the surface falls below the angle described by
the subterranean water-level. This, notwithstanding the unnatural
depression caused by London pumping, is the case at Tottenham,
Tooting, Uxbridge, and other places. The depth to which the
borings must be carried varies considerably. Water will rise in
artesian or artesiod wells throughout the London basin, where the
chalk is covered by the London or plastic clays. Though ruled by
various outfalls, and disturbed in some cases by faults, the height
it will attain may be made a matter of calculation : the great
difficulty is the thickness of the upper strata, especially where the
surface of the clays rises in hills and ridges, or where they are
covered by the Bagshot sands. If, by way of example, a line from
Basingstoke to Colchester be taken, where at the former place the
water in the chalk stands 240 feet above Trinity high-water mark ;
at Strathfieldsaye, 6s- miles distant, in a well sunk by the late Duke
of Wellington for the use of the villagers, 300 feet down to the
chalk, the water rises to within 15 or 20 feet of the surface, which
may be 150 feet above Trinity high. water mark ; at Bear Wood, 350
feet to the chalk, the water stands about 120 feet above Trinity high-
water mark ; at Cricklewood, where this line intersects that of the
section given, the water is 60 feet above Trinity high-water mark
and 270 feet to the chalk ; at Tottenham, 70 feet above Trinity
high-water mark, and 140 to the chalk j at Witham (the outlay here
was £150), 306 feet to the chalk, water within a few feet of the
surface, about 120 feet above Trinity high-water mark ; at Col.
Chester, 143 feet to the chalk, water about 5 feet above high.water
mark. In the Hampshire basin, though geologically the same as
that of London, the condition of the chalk, probably from greater
disturbance, cannot be relied on as a source of supply for artesian
wells. A well dug on Southampton Common to a great depth was
a gigantic failure. Again, at Portsmouth Dockyard the chalk was
reached at 400 feet, and pierced an additional 500 feet without
success. Following our inquiry into the supplies to bo pi'ocured by
boring, according to the geological series, the next in order is the
gault clay, which occupies a rather narrow slip of country, more
or less, from Dorsetshire to the Wash. It is also developed in
the Isle of Wight, under the Sussex Downs, and in Yorkshire.
The artesian wells at Cambridge, sunk through the gault into
the lower greensand, are a notable instance of success. The
water, once flowing to the surface, does not attain that level by a few
feet ; their depth is said to be from 130 to 1 10 feet. The water from
wells sunk through the gault is slightly fen-uginous, as might be
expected from the nature of the greensand, whence it rises. At
Grenelle, where there are the same geological conditions, the water
is often used for hospital purposes, and it is a practice to place glass
vessels in the flowing water, where they acquire a yellow tint. As
the water in the lower greensand has no defined outfall, and as the
depth of the gault clay varies, no rule can be laid down. The green,
sand will generally be reached under 150 feet, the water will seldom
rise to the surface, therefore shafts must usually be sunk, into which
the water will rise. This is the case at Hinxworth, near Baldock,
and many other places where the geological conditions are the same.
Care must be taken not to sink for water where the lower greensand
is absent, as in many parts of Oxfordshire and the Vale of White
Horse. Instances of failure have occurred at Tetsworth, where the
gault rests on the Kimmeridge clay. As the gault clay underlies the
escarpment of the upper greensand, or chalk, the most obvious source
of water. supply to the surface of the gault is from the springs which
flow from, or generally above the junction of these strata. Reservoirs
might easily be formed for whole districts by the common and united
action of landowners to secure water of the best quality. Water rises
by gravitation from snch a source to the top of Adwell House, near
Tetsworth. The town of Aylesbury is now seeking such a supply
from the chalk range near Tring. These valuable waters, which
might in many places be far more profitably used, now run into the
Ouse or the Thames. Next in order is the Kimmeridge clay. The
same hindrance as arises from the absence of the greensand below the
gault is found where the Kimmeridge rests on the Oxford clay. It
was by overlooking this fact that at least £2,000 was needlessly
expended in boring a well, over 500 feet deep, at the Lunatic Asylum
near Aylesbury. At Abingdon there is an instance of water obtained
by boring through the Kimmeridge clay into the coralline oolite, the
whole depth, partly into the latter stratum, being about 60 feet. The
water is slightly impregnated with sulphuretted hydrogen and iron,
which it is believed is the case elsewhere. It supplies a drinking
fountain in one of the back streets of Abingdon. No really success,
ful instance of an artesian well in the Oxford clay has fallen under
my immediate observation. Its widely. extended surface and position
on the lower oolitic stata are physical features which point to it as
lacking good water, and as likely to derive a supply by boring through
it to the oolitic rock beneath. If the well or boring were carried
deep into the subjacent rock and were perpetually flowing, the water
might be cleansed of its impurities ; but those specimens which
I have met with and tasted have been hopelessly impure. Lower in
the oolitic series there ai-e instances of successful artesian borings.
Thus at Bourn, in Lincolnshire, a large supply has been obtained
from borings thi-ough the Forest marble and Bradford clays, to a
depth of about 90 feet, whence the water overflows the surface.
The distribution and presence of these clay.beds, and the frequent
faults in the oolitic strata are so complicated, that it is impossible
to lay down any rules for guidance. The same may be said of the
lias clays which underlie the oolitic rocks. The marlstone, generally
charged with water, which intervenes between the upper and lower
lias clays, would seldom yield its water except to wells sunk in the
ordinary way. At Chipping Norton the lower lias clay was pierced
to the depth of 500 feet, in the hope of obtaining water from the
underlying new red sandstone formation : the attempt was abandoned
at that depth. Again, much the same may be said of the red sand,
stone formation, which forms so large a part of the surface of
western England, though it may and often does yield its subterranean
water when deeply pierced. At York water so raised was too much
charged with iron and other mineral substances to be of any real
value. The well known salt and other mineral springs in this
formation point to the probability of their existence elsewhere. As
artesian wells derive their supply from deep. seated or mainsprings,
the existence of such sources of water has, to a certain extent,
been anticipated, though it is quite necessary to speak separately
of main springs.
MAIN SPRINGS.
As the term land spring is usually applied to sources of water
flowing from superficial beds of drift, sand, or gravel, resting on
impervious substrata, the term main spring usually indicates those
deep-seated supplies found in the recognised geological forma-
tions, such as the chalk, greensands, oolitic, some beds of lias,
new red sandstone, and any other stratum into which the water,
falling on its surface, will freely sink through cracks or crevices,
198
THE GAEDEN.
[Sept. 6, 1873.
forming beds of water, which rise in these strata till they find
vent in valleys and depressions, and so form the natural perennial
sources of rivers, or bidden supplies, which are reached by
sinking shafts or wells, whence water is raised by artificial means.
To advance our knowledge of the presence of these supplies,
the localities and depths at which they may bo found, their
economical use, and the means which will afford increased facilities
in obtaining them, ia the chief object of this communication. The
water-bearing formations above the chalk are generally of so super-
ficial a character, and so complicated in their geological structure,
that no definite rule can be laid down as to the water they contain.
The elaborate Reports published by the General Board of Health on
the proposed supply of water to London from the Bagshot sands in
1850, was a sufficient guide to those who wished to investigate that
question. Though these sands in some localities are of considerable
thickness, and from the altei-nation of the sands with clay beds
throw out water at various levels, they verj' often represent sources
of land springs. The chalk fonnatioii occupies a large surface of the
east and south of England, and may be said (it we include the tertiary
beds by which it is partially covered) to extend from the Chiltern
range to the German Ocean. This is the chief source of the water
supplied to the Thames and many other rivers. The water falling on
its surface where exposed, or where covered with previous beds of
gravel, sinks into this stratum and forms a subterranean bed of water,
the surface of which has been called the chalk. water level. The depth
at which water may be reached in the chalk may be made a matter
of calculation. Take the level of any known spring or outfall, and
then allow for an inclination of 10 feet per mile at least as the incli.
nation of the water-line, it will be found that the surface -line of the
subterranean water dips towards its nearest vent, the angle of incli-
nation being ruled by the friction or resistance encountered by the
water in its passage through the stratum. As the subterranean
supply is replenished, this line will rise at an angle increasing with
its distance from the vent. If the level of water in two wells situate
in a line to the outfall be ascertained, the water will be reached in a
well to be made midway between them at the mean depth of the two ;
and this will be true of all wells sunk in any water-bearing stratum
at all like the chalk. The rising of water from the chalk in the
upper levels, where the water level lies 300 or more feet below the
surface, must be laborious and expensive. An Indian magnate, the
Maharajah of Benares, intrusted to my friend, Mr. E. A. Reade, C.B.,
a sum of money to be employed for the benefit of the poor, on an
object not of a religious character. He expended it on a well in the
chalk, 358 feet deep, furnished with simple but most serviceable
machinery for raising the water — large buckets, chains passing over
iron sheaves, wound up by a winch and fly-wheel. Contrivances, such
as a donkey-wheel, as shown at Carisbrook, are often used ; but for a
common well the simpler the machinery the better. Boring from the
bottom of a chalk-well is sometimes resorted to with success ; but it
must be remembered that the water will not rise higher than the
level at which it stands ah'eady in the well, though tlie bore-hole will
quicken the supply. It is better, if the well has been made sufliciently
deeo, to enlarge the bottom in a bell-shape, or if a great quantity of
water is required, to drive adits, if there seem no local reason to the
contrary, in a direction from the known outfall of the water. The
upper greensand immediately underlies the chalk and chalk-marl.
Its development is very irregular; in some places it attains the
thickness of 140 feet ; in other localiLies it is scarcely to be traced.
Like the chalk, it freely absorbs the water falling on its surface ; its
water-bed is ruled as that in the chalk, but it is far more accessible ;
indeed there is no stratum where water is more regulai-ly distributed
or purer in quality. In sinking wells in this stratum care must be
taken not to pierce the gault clay below, lest the quality of the water
should be affected. The lower greensand is separated from the
upper by the impermeable bed of gault clay ; the lower greensand
is permeable to water. Though the beds of which it consists
vary considerably in their condition and in their capacity of
absorption, sometimes a continuous water-level may be traced.
It is often necessary to enlarge the bottom of the well, to
secure sufficient subterranean storage, as the wells, when exhausted
are slowly replenished. Very great care must be taken not
under any circumstances, to pierce the undei'lying Kimmeridge
clay. If the Portland oolite underlies the greensand, and should
the supply from the latter be insufficient, water may be sought in
the oolite below, though the water of the greensand is usually of
better and purer quality. When the Portland oolite overlies the
Kimmeridge clay, the same caution will apoly. Under no circum-
stances should the surface of the clay be pierced. There is a great
similarity in all the oolitic strata as regards the supply of water,
yet no strata present more difficulties and anomalies in the quantities
yielded. This is to be attributed to the unequal thickness of the
limestone and oolitic seams of rock, interlaced by beds of clay of
most variable thickness and power of upholding water. The Port,
land and coralline oolite are limited to a small area, and in many
places consist merely of isolated patches, capping the surface of the
Kimmeridge or Oxford clay. In such case the spot fixed on may
materially infiuence the supply. In a known case it was desired to
obtain water for a farmstead ; a well was sunk to suit the con.
venience of the site on which the buildings were to be erected ; the
water supply was insufficient. It was pointed out that the surface
of the clay dipped in a certain direction, and that the well should
be sunk near the margin of the oolitic rock in the direction of the
dip. This was done, and water was obtained in abundance. This
principle should be kept in view in seeking a supply of water
throughout the oolitic range and the upper beds of the lias, where
permeable beds rest on clay whose surface dips in a known direction.
The presence of water under such circumstances is marked by the
springs which issue from the hill sides at the Junction of these beds.
The lower oolitic series, separated from the middle or coralline by
the Oxford clay, which overlies the lias, ia one of the principal
water-bearing formations of England. Like the chalk, its surface
is furrowed by frequent valleys, down which its waters find vent in
perennial streams ; though, unlike the chalk, its substance is inter,
laced by bands of clay of varying thickness, which throw out the
water at every variety of level. These bands, besides the faults
caused by disturbance, make it exceedingly difficult to determine
the supply of water, and consequently the means which will afford
the greatest facilities for obtaining it. It often happens that in one
locality there are several distinct beds of water, either to be traced
in wells, or to be seen, as indicated by springs issuing from the hill
sides. Such, for instance, is the case at Stoucsfield, in Oxfordshire,
where three distinct beds of water are found at various levels, at
about 15, 50, and 100 feet from the surface respectively ; none,
except the lowest, which rests in the lias clay, yielding a large
amount of water, but each sufficient for ordinary domestic purposes.
The only obvious way of increasing the supply to the upper wells ia
the enlargement of the lower chamber, care being taken to avoid the
hazard of sinking below the surface of the clay at the bottom.
Agricultural drainage often decreases the subterranean supply to
these strata; yet water running from the surface of the clays,
which often cover large tracts, sometimes sinks by natural swallow
or swilly holes into the permeable rock beneath, at the margin of
the clay. These natural features might be assisted by simple
artificial means to the increase of the supply to these strata.
Many of the valleys of this formation rest on upper lias clay.
If, as in some cases, the base of the valley is the lower lias, the
intervening marlstone, usually charged with water, adds another
source of water to the district. Such valleys are well fitted for
the storage of water, such as in the reservoirs which supply the
summit-levels of the Oxford Canal, which have never yet failed.
From the marlstone, as from the partings of clay in the oolite
above, springs issue at so high a level above the foot of valleys
as to enable farmsteads, other establishments, and villages, to be
supplied with water by gravitation, delivered through pipes or
open cuttings into ti'oughs or tanks. Moreover the fall of water
facilitates the use of hydraulic rams, by which reservoirs and whole
establishments, as at Blenheim, Cornbury Park, Sarsden, and other
places, are supplied with water at comparatively small cost. The
delivery of water throughout the oolitic series favours the extension
of this practice in a district where sinking for water through lime-
stone and other rocks is an expensive process. It has been said that
the marlstone intervenes between the upper and lower lias claj's.
This, if the lower beds of limestone or lias lime are excepted, is the
only deep-seated source of water in the lias formation. The new red
sandstone, beneath the lias, which forms so large a portion of the
surface of England to the west, contains large quantities of water ;
but much of it is excluded from, ordinary uses by the mineral salts
and impurities with which it is charged. The levels at which it is
found in the upper marls or in the substance of the extensive sand,
rock varies very much : in some cases the underground passage of
the water is very free, in others very much confined. The exhaustion
by mines is also a cause of disturbance to the supply. Though very
many towns are supplied from deep wells in this stratum, where large
quantities are required, as at Liverpool, recourse is had to storage at
higher levels in the older formations, where rainfall is in excess and
the physical features of the country favour this arrangement. The
variable quantities and quality of the water, as ruled by the local
geological condition of the new red sandstone, make it impossible to
point out any rules except those which are suggested by local experi.
ence for increasing such supplies for agricultural or domestic purposes.
The increased rainfall, as well as the geological condition of the older
formations, place the district to the west of the new red sandstone
(as was suggested in the opening remarks) beyond the limit of this
inquiry. — Journal of the Royal Aijricultnral Society.
Sept. 6, 1873.]
THE GARDEN.
199
THE INDOOR GARDEN.
DIEFPENBACHIA NOBILIS.
Tnis is one of the most compact growing and eiiectivo species
in the whole group of Diffcnbachias, and one which makes a
handsome plant when gro^Yn in a close hnmid stove. Its thick
and fleshy leaf-stalks are about a foot long, pale green in colour,
transversely barred with darker green. The blades of the
leaves are ovate or oblong and somewhat cordate at the
base. They vary from 1 to 2 feet in length, and are
about 6 to 9 inches broad, and of a deep green colour, prettily
Ijlotched all over the central portion with white irregularly
confluent blotches, that contrast foi'cibly with the dark green
margins. This plant is as easily grown as its congeners, and,
Pereskia aculeata ; but a3 it cannot be employed unless previously
prepared, a substitute may bo be found in detachod pieces of Cereus
grandiflorus. They have, however, the disadvantage, owing to their
flexibility, of always requiring some kind of artificial support.
Pieces of the desired length may be taken off, and potted among
sandy peat soil of a iibrous character, putting a little sand round the
cutting to prevent decay. The grafts may be inserted at once by
making a downward incision in the stock with a sharp. pointed knife.
Be careful to secure on the surface of the scion sufficient space to
receive the ascending sap, which will render the union more com.
plete. It would be a loss of time to use small scions, as largo ones
will take as freely, "and they may be inserted down to within a few
inches of the pot, which will add to the size and beauty of the plant.
Plunge the pots in a bottom heat of from 75' to 80', in a rather dry
atmosphere, to preserve the wounded parts from decay. The opera-
Dioffenbacliia nobilis.
in addition to a warm humid atmosphere, it prefers an open
compost of fibrous loam, leaf -mould, and fresh peat, with the
addition of a little coarse, well-wasbed river sand. When
growing vigorously it requires a liberal supply of moisture at
the root. It was introduced from South America by Mr.
William Bull, and promises to hold a high place among DiefEen-
bachias. Like its congener, it is readily propagated by means
of cutting.=! made of the fleshy stem, and, when liberally treated,
is a robust grower.
Epiphyllum truncatum. — There is no plant with which I
am acquainted, calculated to give a more cheerful appearance to a
plant stove or conservatory than this Epiphyllum from the beginning
to the end of November. Beautiful as it, when grown in a dwarf
form, the effect is much more decided when it is treated as a
standard, the flowers being brought up nearer to the eye. I am
unacquainted with any stock better suited for grafting it on than
tion may be successfully performed any time before the plant begins
to grow, which is usually about the beginning of March. — Aiph.v.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
HEeaiailtlllls coccineus- — It is to be re3:retted that this fino bulbous plant is
not more generally grown than it is. It bears a dense globuhir head of deep
crimson-scarlet stellate flowers on a speckled scape from 15 to 18 inches
in height, and has dark grocn strap-shaped foliage. It succeeds in a moderate
temperatare and is even more effective than Neriue FothergiUi, another neg-
lected bulbous plaub of easy culture and efl'ective appearance. I lately saw the
HaemanLhus flowering freely in La Muette at Paris and can recommend it to
all who are fond of showy bulbs. — B.
Packiug Exotic Ferns-— it may interest you to know that I have just re-
ceived some Perns from New Zealand, packed merely in common earth in a
box, which, after a journey of four months in the hold of a sailing vessel with
heated grain, arrived in perfect condition, with the exception of one or two very
sm 11 tufted sorts. Amongst those in the best condition were Adianturas and
Todeas. I mention this as it seems a general idea that they require careful and
elaborate packing. Some from Brazil packed scientifically arrived in much
worse condition. — E. L.
200
THE GARDEN.
[Sept. 6, 1873.
WOEK FOR THE WEEK.
PRIVATE GARDENS.
Conservatories. — Encourage the ripening of the shoots already
made by a gradual decrease of moisture and shading and a free
admission of air. Cut away all gross shoots not wanted, and any
laterals that may now appear, and preserve only firm wood, for any
other will, in all probability, not survive the winter; it is, therefore,
better to cut it out at once than to allow it to remain. Conspicuous
amongst conservatory plants now in bloom are Rochea falcata, a fine
showy succulent ; Grifiinia hyaciothina, a scarce and pretty plant ;
Japanese Lilies, Campanula pyramidalis, red . and blue-flowered
Salvias, Allamandas, Lagerstrcemia iudica, Mesembryanthemums of
the Blandum section, the Cape species of Pelargoniums, double and
single-bloomed Zonales, Zephyranthes rosea, Sedum spectabile,
Achimenes, Hydrangea paniculata. Fuchsias, Begonia Weltoniensis,
and other beautiful herbaceous hybrids, Vallotas, Cockscombs and
other Celosias, Oleanders, Gladioli, Trachelium cajruleum, Balsams,
Asters, Gomphrena globosa, Zinnias, Cyclamen hederatfolium. Tree
Carnations, Petunias, Heliotropes, Plumbago capensis, Cannas,
Agapanthus umbellatus, Lapagerias, Tropieolura Lobbianum, Passion-
flowers, and many other hard and soft-wooded plants. By a judicious
arrangement of these, together with Coleuses, Iresines, Amarantuses,
Centaureas, Euryas, Dracaenas, Ferns, Palms, and other ornamental-
leaved subjects, with the general stock of evergreens, a very pleasing
effect is produced.
Stoves. — Here, as in the case of Conservatories, moisture and
shade must be on the decrease, but we must bear in mind that ever,
green plants should never suffer from drought, nor yet thick fleshy-
rooted ones. The chief plants now in flower in stoves are Allaman.
das, Clerodendrons of the Ktompferi or Fallax section, Dipladenias,
Gesnera Seemanni, Cyrtanthera Pohliana, Mej"enia erecta, blue and
white. Hibiscus syriacus, and H. roseo sinensis, Scutellaria Ven-
tenattii and Mocciniana, Euphorbia Bojeri and splendens, Taber-
naemontana grandiflora, Rondeletia speciosa, Bcloperone oblongata,
Justicia carnea, Dichorisandra thyrsiflora, Angelouia salicarife-
I'olia, Pitcairnia Olfersii, Rogeria gratissima, Eranthemum
Ecbalium, Pancratiums, Crinnras, Juanulloa parasitica, Reidia glanca,
Methonica virescens, Oxalis Plumieri, and many others. Amongst
line. leaved plants now so showy in our stoves few are more orna-
mental than small plants of Brownia grandiceps, the young leaves
of which hang down gracefully, and are prettily variegated.
Rivinas, and Ardisias, too, with their pretty berries, are very
striking ; and the pretty little Mussa;uda frondosa and luteola, with
their singularly coloured floral leaves, remind us that in a few more
weeks we shall have the brilliant bracts of Poinsettia pulcherrima to
give life and interest to our collections. Any stove plants transferred
to the conservatory or other cool place to prolong their flowering
period must not remain away too long. Encourage the growth of
Poinsettias and Euphorbia jacquinia^flora, and give the plants a good
dose, now and then, of liquid manure. Liberally treat Aphelandra
Roezlii, and any young soft-wooded plants, and re-pot at once any-
thing that may require it. Endeavour to have a succession of
Gesnera exoniensis and zebrina, by forwarding some and retarding
others. Pot off, if necessarj', seedlings and rooted cuttings, but in
some cases the latter may be left till spring. Have a good stock of
Begonias for winter blooming, and regulate the growths of Hexa-
centris mysorensis. Do not cut off the spent flower-stalks from Hoyas
or Cyrtoceras reflexus, as in doing so you deprive them of next
season's flowers, for every old spur produces a truss the following
year. Gradually dry off Gloxinias, Gesneras, Achimenes, Caladiums,
&c., when they are beginning to decay, and place the pots where drip
cannot reach them. In some cases Caladiums are treated as ever-
greens, but such a practice soon impairs their vigour.
Greenhouses. — Cinerarias and Calceolarias must be shifted as
they require it, and kept cool, and old plants of the shrubby Calceo.
larias should be shifted to stand the winter. Propagate Chinese
Primulas from cuttings in a gentle heat, and sow Cyclamen seeds in
the same temperature and in pans in a light sandy mixture. Keep
established Cyclamen plants near the glass in a light and airy house ;
and, in order to dispel damp and to maintain an equable temperature,
a little fire-heat at night with ventilation at the same time should be
kept up ; gently syringe them overhead every day. Shake Cape
Pelargoniums out of their pots, and pot them afresh in smaller pots.
Propagate Hydrangeas from cuttings in a close frame, and lift and
pot some rooted layers of Carnations and Picotees for early blooming.
Lift and pot a few strong crowns of Neapolitan Violets and place them
in a cold frame. A few strong roots of Lily of the Valley may also
be lifted, potted in rich soil and placed in a cold frame for a time, but
afterwards they must be transferred to a moderately warm situation.
Sow Mignonette, Lobelias, and a general stock of annuals for spring
blooming and thin and shift lately-sown ones. Give manure-water
to Chrysanthemums, and keep the young plants in airy frames, but
the elder and stronger ones shonld be kept plunged out of doors.
Those planted out of doors bloom well in pots if their roots are cnt
a few days before being lifted and they are kept rather moist for a
time. Gradually dry off Japan Lilies, Erythrinas, and Brugmansias,
when they have done blooming and growing and when they present
signs of fading. Re-pot seedlings of Humea elegans for next year's
use, and sow seeds of Campanula pyramidalis, as soon as they are
ripe, in a pan of light soil in a frame or greenhouse. Sow seeds of
Statices and Trachelium CEeruleuni in gentle heat, and prick off the
seedlings as soon as they are fit to handle. Propagate the finer kinds
of Conifers by means of cuttings inserted thickly in 48-sized pots, or
by means of side grafting on the common sorts. A close well shaded
fi'ame will be necessary for them ; indeed the frame should be inside
a close pit. No portion of the stock should be cnt away until the
scion has fairly taken. Graft the finer kinds of Rhododendrons on
R. ponticum, and if the plants are too tall to be accommodated in a
frame standing erect they may be partly laid on their sides. Remove
all strong suckers from Yuccas and pot them in a loamy soil. Increase
Japanese Maples by inarching and lift and pot rooted layers of the
same. Bring a few Aucubas into a close house or very gently-heated
pit in order to encourage them to ripen their berries a little earlier
than they otherwise would do. A few plants of Solanum Ca])sicaa-
trum may be forced a little earlier than the general stock, and those
still in the ground should have their roots cut around so as to make
them lift easier.
THE KITCHEN GARDEN.
Cabbages. — Prick out seedlings from the seed-beds on a
border of somewhat poor soil, a few inches apart each way,
as they stand the winter better when stiffly grown than when
they are soft and gross. Such as are left in the beds for
planting out at convenience must be kept thin, and the surface
of the soil amongst them kept loosened so as to encourage
strong short plants, for " leggy " ones are not only unsightly but
very inferior in quality to short-necked ones. Plant out the strongest
on well. prepared ground about 12 or 15 inches apart each way, so
that in spring every alternate row and every other plant in the rows
that are left may be drawn for Coleworts, leaving the others to remain
to form young hearts. Vacant ground may now be trenched and
ridged.
Cardoons. — Encircle the stems of the strongest with hay or
straw ropes, and earth them up in order that they may get blanched.
Cauliflowers. — Sow for spring and early summer use in the
open air about the first of the month, and in frames at the end of it.
Celery. — Earth this up when the soil is moderately dry, and when
the plants require it. Water abundantly.
Chervil. — Sow a small quantity for winter and spring use.
Chicory. — Sow thickly every fortnight for small salads, and lift
a few strong roots to place in the Mushroom house for furnishing
blanched leaves.
Cress and Mustard. — Sow the curled and common Cress, and
also Mustard in small quantities on a warm border according to the
demand.
Endive. — Tie up to blanch such plants as are ready for that
purpose, and plant out the green Curled and Batavian a foot apart
on ridges and warm borders.
Kidney Beans. — After this month these cannot be obtained
with certainty from the open air ; therefore sow in old Melon and
Cucumber frames in the first of the month, and also in the end of
the month.
Leeks. — Earth up a little the farthest advanced of this crop,
and transplant the remainder of the late sown ones.
Lettuces. — Transplant the hardy Cabbage sorts and also the
Bath Cos, and tie up advanced plants a week or a fortnight before
thej' are ready for use. Sow a few white Cos Lettuces in light soil
in cool frames near the glass.
Onions. — Take up any yet in the ground, and store them as
recommended last month. Hoe amongst and thin the last month's
sowings.
Parsley. — The spring sowings will still be yielding a good
supply, but, if the whole of the leaves are cut off a portion of the
plantation, young leaves will be produced before the winter. The
July and early August sowings may now be transplanted for the
chief spring supply.
Peas. — To late crops of these give abundance of water in dry
weather, so as to add vigour to the plants and to obviate mildew.
Potatoes. — Take up all Potatoes that are ripe, and store them
in dry weather. In lifting, separate the smallest from the others ;
keep the medinm-sized ones for " sets," and the large ones for
culinary purposes.
Radishes. — Sow in the first half of the month on a warm
Sept. 6, 1873.]
THE GAEDBN.
201
border, and towards the end of the month make another sowing in a
frame.
Spinacll. — Make a sowing for winter and spring use, and hoe
and thin the crop sown last month.
Tomatoes. — As soon as Tomatoes begin to colour, they should
be picked off the plants and placed in frames near the glass, fnlly
exposed to the snn. If left on the plants, fix lights in front of them
so as to assist their ripening.
Turnips. — Hoe and thin the late crops.
BINGULAR mSTANOB OF DIMORPHISM.
A VERY remarkal)le instance of dimorphism in Rosa cannabi-
folia is recorded by M. Oavricre in the current number of the
Mcvtw Hoiiicoh'. M. Carriere states that he possesses some
specimens of this plant which for many j'ears have uniformly
presented only the characteristics of the variety — viz., smooth
shining bark ; linear-elliptical, dark-green, finely-toothed,
alinost smooth leaflets ; and double, or nearly double, flowers,
less than 2 inches in diameter, with small narrow petals, irregu-
larly slashed or cut on the margin, and of a yellowish-white
or sulphur colour, somewhat resembling that of the Banksian
Singular dimorpMsm in the Rose.
Rose. This year, however, M. Carriere was surprised to find
that two of his plants (vigorous specimens) had each produced
a branch bearing an abnormal shoot, as represented in the
accompanying illustration. This shoot, which is shown on the
left-hand side of the figure, was covered with strong hooked
prickles, at the base of each of which was a broad swelling in
the bark ; its leaflets were of a broadly-oval rounded shape, of
a greyish-green colour, roughly wrinkled, and margined with
broad crenate teeth ; the flowers which it bore were single,
nearly 3 inches in diameter, with broadly-oval pure white
petals, which wore wedge-shaped, and truncate and broadly cut
or scalloped at the apex. M. Carriere considers that this is an
instance of reversion or atavism, as the characteristics of the
abnormal shoot are precisely those of Rosa alba, of which
R. cannabifolia is said to be a variety.
In the garden of the Museum at Paris, a specimen of Cycas
revoluta recently produced sixty-seven vigorous and luxuriant fronds
from the crown of the stem. This abnormally great development is
said to be the result of the application of a small quantity of a certain
new compost invented by M. Ville, one of the Professors at the
Museum.
OLD-FASHIONED FLOWERS.
Fifty years ago the plesaunce of a small country house was
never without colour and sweet scents from January to December.
To the children of the present day such a poem as Mrs.
Sigonrnoy's " Flora'sParty " is simply unintelligible. Shennly makes
mention of one annual, and does not even include Geraniums in her
invitation. It would not be easy to form a personal attachment for
an annual. Hood knew this when he sang —
I remember, I remember —
The Roses, red and white.
The Violets, and the Lilycups—
Those flowers made of light !
The Lilacs, where the robin buUt,
And where my bro^he^ set
The Laburnum on his birthday —
The tree is living yet !
Annuals even " mock the exploring bee," and if we can say with
Wordsworth, " it is my faith that every flower enjoys the air it
breathes," we shall not be able to see unmoved the gardening
operations of autumn. Perennials, though many die down into retire-
ment for a time, do not leave ns without hope. When spring clothes
the trees and the fields in their brightest array ; when the Primroses
carpet the banks, and contrast so harmoniously with the wild Violet ;
when the white wood Anemone and delicate Wood-sorrel have already
done their part in telling us winter is over — modern gardens are, in
comparison, leafless and bare. They are sometimes spoilt by the
bods of blue refusing to flower in time, and the scarlet Geraniums
and yellow Calceolarias holding almost undisputed sway. As the
green of mown Grass is not the proper shade to go with these gay
plants, the effect of the want of the complementary blue is most
distressing. Archbishop Trench observes on the enforced absence of
a whole order of useful words from the hexameters of the classical
period. Much in the same way, manj' of our prettiest flowers must
be banished from a well-arranged Italian garden ; an institution,
too, primarily designed for a comparatively grassless region. They
are either too tall, or their colour is too delicate. Nature is
forced from her own harmonious minor into a major key which is
ont of tune. Even Londoners may see this exemplified in Hyde
Park. Some beds consist principally of Geraniums with pale
variegated foliage and sickly pink flowers, mixed with lilac Verbena.
In others, a little precious blue is completely neutralised by being
jjlaced between rows of the yellow-foliaged Feverfew. We do not
wish to disparage the splendid effects to be produced by large masses
of brilliant flowers, nor could we afford to dispense with the many
valuable additions which have been made of late years to our lists,
both of annuals and half-hardy plants. Still less do we deny that
at considerable expense we may have beds brilliant both in spring
and autumn. But we do desire to put in a plea for our grand-
mothers' flowers, and to remind people of small income that it is
impossible to have a satisfactory Italian garden without considerable
space, while, by the proper use of perennials, and at but little
expense and trouble, we may have our "Plesaunce" a glow of
colour and full of aromatic odours from the time the Snowdrop and
yellow Aconite brave the cold until the June Roses leave nothing to
be desired, and again until the fi'osts are so keen as to stop vegeta.
tion. In how few gardens do we now see the Dog's-tooth Violet !
American Cowslips, too, are rare, and little care is taken to cultivate
the Daphne Cneorum, although its lovers think no garden complete
without it. Hepaticas share the general neglect, yet who can see
a clump of single white or single blue without pleasure ? The
double pink Hepatica is so gay when we have little else, that it is
always in great request for the children's plots.
Any one who visits a well. planted garden during the month of
May must be struck with the brilliancy of its flowers. Yet there
may be nothing rare or uncommon to be seen. There are borders of
Polyanthus ; some yellow-fringed Auriculas and Lilac Primulas stand
in favoured corners, beside the large blue Gentianella ; white Pinks
already begin to peep from their sheaths, gay trumpet-shaped
Mimulus, double Wallflowers and large dark single ones look well
against a background of apple blossom ; the early blue and white
Campanula and a plant of Dielytra contrast with each other, while
the bright scarlet and purple single Anemones share the foreground
with double Daisies and blue grape Hyacinths. In July the same
garden is equally beautiful. It contains double sweet-scented Rockets,
Snapdragon of every variety of hue, Phloxes in all their pale delicate
shades, Catchfly, Monkshood, white-plumed Lilies, Sunflowers amor,
ous of light. Lupins, Sweet William, blue Iris, Pentstemons, Poppies
with splendid scarlet flowers and blue-black centres. Tall plants of
blue Salvia and Borage, and some lower. growing Veronicas supply the
dark blue so much wanted in Italian gardens. We might add many
plants worthy of a place which they now seldom obtain, such as
202
THE GARDEN.
[Sept. 6, 1873.
Hollyhocks, Crysanthemnms, or standard Fuchsias, all of which are
indispensible near any old-fashioned house.
As regards Roses, we venture to pronounce standards a mistake.
They are very beautiful in their place — that is, in Italian gardens.
Tliey are, however, no substitutes for Roses pegged down iu beds,
so as to cover the earth and produce a mass of fragrant showy
bloom. How seldom is the old Cabbage Rose now to be found, or a
real abundance of the white Moss. Roses on their own stems, too,
last so much longer than when budded, that they are in every way to
be preferred. Then, in shrubberies, nothing looks better than
common rustic poles, covered with climbing Roses, such as the old
Bengal, Seven Sisters, double Ayrshire, Amadis, Boursault, and the
more modern Gloire de Dijon. AH these are extremely hardy, and
some of them will grow to almost any height. People with small
gardens, and anxious to save the expense of labour, would find hardy
shrubs a good investment. Planted in clumps or borders, with a
small space of ground iu front in which to put common low-growing
flowers, bulbs which have been used in pots, and some of the Nar-
cissus and Daffodil tribe, they produce an excellent effect. It is
scarcely necessary to say that, for the success of perennials, there
must be no digging up of borders in a ruthless manner. — Qlohe.
SOCIETIES, EXHIBITIONS, &c.
THE MANCHESTER USTTERNATIONAL
EXHIBITION.
Tins took place this week in the Gardens of the Manchester Botanical
and Horticultural Society, at Old Trafford. About £1.400 was offered
in prizes, a sum which induced some important 'contributions not
only from the Continent, but also from America. Altogether
the entries numbered about 2,400. The Queen, besides a donation of
£25, contributed some of the choicest productions of the Royal Gardens.
The show was opened at noon by the Earl of Derby, who was accom-
panied by the Bishop of Manchester, the Mayors of Manchester and
Salford, and many ladies and gentlemen. Lord Derby said that they
had come there to use their eyes rather than their ears, and if they were
to use their ears at all it would be in the way of listening to good music
or agreeable conversation, rather than in bearing speeches of which they
all lieartl enough or more than enough at other times and places. In
declaring the show open he must compliment the Directors of the Man-
chester Botanical Society upon the energy and perseverance and public
spirit with which year after year, from 1867 to the present time, they had
supported exhibitions of a similar character. He was told that in the
course of six years they had expended no less than £5,000 in prizes, and
by so doing they had given a great stimulus and encouragement to horti-
cultural art in all its branches. He was glad that puljlic spirit had had
its reward, and that they had not only done much to encourage horti-
culture, but that they had materially improved the financial position of
their own society. He was glad to hear, and also, from what he had seen,
to believe, that this exhibition would be far superior to any that had been
held in former years.
The show itself was on a scale of magnificence far excelling that of
ordinary exhibitions of the society, a gratifying circumstance, which in
some measure repaid the Council and their able curator, Mr. Findlay, for
their exertions in its behalf. The conservatory was devoted almost ex-
clusively to fruit, with such foliage and flowering plants as served the
purposes of decoration. The display of Grapes was, perhaps, unrivalled,
and, indeed, was the main feature of the exhibition, of which wo
shall now proceed to give a detailed report.
Collections of Fruit.— For a collection of twenty kinds of fruits,
limited to six sorts of Grapes, two of Pines, and two of Melons, and for
which a first prize of £30 was awarded, Mr. Johnson (gardener to the
Earl of Strathraore) was first with an extremely fine group, in which were
six^ sorts of Grapes — viz., Lady Downes, Muscat of Alexandria, Black
Alicante, Black Hamburgh, Bowood Muscat, and Sweetwater ; a Queen
and a smooth-leaved Cayenne Pine ; Sulhampstead, Grosse Mignonne,
and red Magdalen Peaches; Due du Telliers, Pitmaston Orange, and
Elruge Nectarines ; Victoria and Magnum Bonum Plums, Morello
Cherries, Bailey's Eclipse and another Melon, and Brown Turkey Figs.
Mr. T. Jones, Royal Gardens, Frogmore, was second with a wonderfully
fine collection of somewhat similar fruits. In the class of a collection of
fifteen kinds of fruit, and for which the prizes were respectively £20. £15,
aiul £10, Mr. J. Simpson (gardener to Lord Wharncliffe), Wortley Hall,
Shcfiiold, was first with some good Enville and smooth-leaved Cayenne
Pines ;_ Muscat of Alexandria, Lady Downes, Black Hamburgh, and
Calabrian Raisin Grapes; Little Heath and Colston Basset Melons,
Morello Cherries, Noblesse Peaches, Elruge Nectarines. Moor Park
Apricots, Brown Turkey Figs, Jargonelle Pears, Tower of Glamis Apples.
Mr. W. B. Upjohn (gardener to the Earl of EUesmere), Worsley Hall,
was second with a fine collection. In the class of ten Irinds of fruits,
exclusive of Pines, Mr. G. Miles (gardener to Lord Carrington), Wycombe
Abbey, was first with white and black Grapes, two dishes of Plums, and
one respectively of Peaches, Nectarines, Pigs, Melons, Cherries, and
Pears. Mr. J. Bain (gardener to Sir C. R. Broughton), Ludlow, was
second with fine fruits, especially some excellent Grapes, remarkable for
finish and size, a bunch of Muscat of Alexandria in this group weighing
4 lbs., one of Buckland Sweetwater 4; lbs., and one of Black Hamburgh
6j lbs. Mr. Bannerman (gardener to Lord Bagot) was third. There was
a collection of twelve sorts of hardy fruits, but amongst them we noticed
nothing reciuiring special remark.
Grapes. — As regards size of bunches and berries, fine ripening, and
finish, we have never before seen Grapes shown equal to those exhibited
on this occasion. Mr. Hunter and Mr. Johnson showed magnificent
bunches; and two pot Vines, exhibited by Messrs. Lane and Sons, of
Berkhampsted, eclipsed in weight of crop anything we have previously
seen. In the class of ten varieties of Grapes, one bunch of each, Mr.
Hunter (gardener to the Earl of Durham) was first with bunches,
which, as a whole, exceeded in bulk and quality anything
hitherto shown. The varieties were Muscat of Alexandria, Golden
Champion, Tynningham Muscat, Lambton Castle Seedling, Calabrian
Raisin, Black Hamburgh, Black Alicante, Gros Guillaume, with
immense shoulders ; Mrs. Pince's Black Muscat, and Barbarossa.
Mr. Johnson was second with large and first-class clusters, consisting of
well-ripened and beautifully coloured berries ; they consisted, in addition
to those already mentioned, of Bowood Muscat, White Nice, Burchardt's
Prince, Mill HUl Hamburgh, Lady Downe's, and Buckland Sweetwater.
Mr. W. Hill (gardener to Rev. W. Sueyd, Keel Hall), was third with very
good medium-sized bunches. In the class of five varieties of Grapes Mr.
Hunter was again first with wonderful clusters of fruit, more resembhng
several bunches tied together than one cluster, they consisted of Black
Hamburgh (an immense bunch), Barbarossa, Black Alicante (one of the
finest bloomed bunches in the exhibition), Tynningham Muscat, Calabrian
Raisin. Mr. A. Bruce (gardener to J. Feildes, Esq.,) Chorltou was second,
and Mr. J. Roberts (gardener to the Earl of Charlville) was third; both
exhibitors having excellent Grapes. For three bunches of Black Ham-
burgh, Mr. W. Coleman was first with magnificent bunches ; Mr. W.
Temple was second, and Mr. A. Bruce third for fruit better ripened and
coloured and having larger berries, but vastly inferior in weight to
Mr. Coleman's fruit just aUuded to. There were some twenty dishes of
grapes competing iu this class, so that many first-class fruits had to remain
unnoticed. For three bunches of Muscat of Alexandria Mr. Hunter
was first ; Mr. Roberts, second ; and Mr. Meads, Farnborough, third.
In the class of three bunches of any white Grapes, exclusive of Muscat
of Alexandria, Mr. Hunter was first with good specimens of Golden
Champion ; Mr. Hill second with Foster's white seedling ; and Mr. J. H.
Goodacre (gardener to the Earl of Harrington), Elvaston, was third
In the class of three bunches of any black Grape excluding
the Black Hamburgh, Mr. Coleman was first with Lady Downes, grown in
a heavy soil, charged with lime, Mr. A. Bruce was second with
Gros Guillaume, and Mr. Meredith, of Liverpool, third, with Madres-
field Court. In the class of the best collection of Grapes, whose names
are not included in the other classes, Mr. Hunter was first with good
fruit of Barbarossa, Black Prince, Black Alicante, Madresfield Court,
Mrs. Piuce, West's St. Peter's, Burchardt's Black Prince, Lady Downes,
Foster's White Seedling, Calabrian Raisin, Golden Hamburgh, Trebbiano,
and Lambton Castle AVhite Seedling. In the class of a pair of bunches
of new Grapes, three years in commerce, Madresfield Court was the only
successful variety ; it was shown in perfection by Mr. Meredith, of
Liverpool, who received a first prize for it ; Mr. Hunter and Mr.
Cox were the other competitors. The heaviest black Grapes was
a bunch of Black Hamburgh from Mr. Hunter, which weighed
13 lbs. 2 ozs., aud was deservedly placed first. Mr. Coleman was
second with the same sort weighing 4 lbs. 4 ozs., aud Mr. Bruce was
third with the same sort. In the class of the heaviest bunch of white
Grapes, Mr. J. Dickson, Langholme, exhibited a cluster of White Syrian
weighing 16 lbs. 6 ozs., which was first, the second prize-winner being
Mr. Roberts, with Muscat of Alexandria some 5 lbs. in weight. The
prize for the best seedling Grape not In commerce was awarded to Mr.
W. Thomson for Duke of Buccleuch, which is certainly an excellent
variety with exceptionally large berries. In the class for two Vines in
fruit in pots, Messrs, Lane & Sons were first with a Black Hamburgh,
bearing thu-ty-two bunches, and a Foster's Seedling bearing thirty -four
bunches ; Mr. W. Upjohn was second.
Pines. — Such Piucs as were shown were good, but neither quantity
nor quahty was in excess of what one might have expected. In the class
of a pair of Queen's, Mr. C. Sandford, Kirkby Lonsdale, was first with
fruits weighing 5 lbs. each ; Mr. G. Smith, Longford Hall, was second.
Mr. T. Jones, Frogmore, took the first prize for a smooth-leaved Cayenne
Pine, aud Mr. J. Miles received a first prize for two Emulle Pines
weighing respectively 9 lbs. 9 ozs. and 9 lbs. 14 ozs. ; and Mr. J. Read
(gardener to — ■ Warburton, Esq.), Northwick, was second with a pair of
good Jamaicas. There was also a new Pine growing in a pot and swelling
its fruit, exhibited under the name of Lambton Castle, but the plants
were too small to judge of their merits. Pines uncut in their
fruiting pots were exliibited, but among them there was nothing remark-
able.
Peaches and Nectarines.— These were, on the whole, good, but
not quite so highly coloured as they commonly are, and by far the finest
fruit amongst them came from beyond the Tweed. In the class of a
dozen Peaches, two varieties of each, Mr. John Malcolme (gardener to
Lord Cholmondely), Nantwich, was first with Belle Beause, Noblesse,
and Royal George ; Mrs. W. G. Siddall (Cheltenham) was second, with
Barriugton, Grosse Mignonne, and Noblesse; and Mr. J. Barnes
(Gloucester), third. For six Peaches of any sort, Mr. J. Park (Railway
Cottage) was first, with a magnificent dish of Noblesse ; Mr. W. Kind
(Rohy Hall), second, with Grosse Mignonne, highly coloured; and Mr.
A. Beesley third, with a dish of very fine Grosse Mignonne. In the class
of four dishes of Peaches, Mr. Johnson (Glamis Castle) was first, with
Sept. 6, 1873.]
THE GARDEN.
203
very fine fruits of Noblesse, Grosse Mignonno, Sulhampstead, and Keil
Magdalen. Mr. J. Lowden showed two dislies of Noblesse and two
of tbo Royal Guorge, all very tine ; and Mr. J. Barnes was
third, with. Grosse Miguonno, Bellegarde, Royal George, and Noblesse.
Standard Peach and Nectarine trees, in a prolific fruit-bearing
condition, were exhibited by Mr. J. Q. Law and others. For
a dozen Nectarines, consisting of three soi-ts, Mr. Alfred Grant (gar-
donor to J. li. Clegg, Esq.), Chilford, was first with fine highly-
coloured samples of Elruge, Pitmaston Orange, and Balgowan ; Mr. Cox
was second, and Mr. Isaac Brundrett third. In the class of six Nectarines
of any sort, Mr. Hind was again first with Violet Hative ; Mr. Malcolm
was second with Pine Apple Nectarine, and Mr. J. Taylor, Huyton, third
with Pitmaston Orange. In the class of four dishes of Nectarines, Mr.
Johnson was first with Due du TelUers, Murrey, Pitmaston Orange, and
Elruge, the other groups being mostly of the same sorts.
Apricots. — The Moor Park was the only variety exhibited; and,
although the prize dish of it well maintained its reputation, other samples
shown of it were inferior in quahty compared with what they should have
been. Amongst Apricots the competition was limited. For twelve fruits
Mr. Hill was first, Mr. E. Rooker second, and Mr. J. Larking third ; and
for a dish of six Mr. Malcolm was first, Mr. Jennings second, and Mr.
Larking third.
Melons. — Of these there was a large display, some of them being
most unin\'iting in appearance, resembling, as they did, Vegetable
Marrows or Pumpkins rather than Melons. Nevertheless, some were good
both in quahty and appearance, and among these none equalled in quahty
a specimen of Queen Emma, which was shown in perfection by Mr. D. T.
Fish, Hardwicke House, Bury St. Edmunds. This was deservedly awarded
the first prize as a green -fleshed sort ; and Lord Napier, from Mr. Miller,
of Woi'ksop, was second. As a scarlet-fleshed kind, Munro's Little Heath
stood first, and carried off three prizes in its class.
Figs. — The supply of these was somewhat limited, and in several
cases they had evidently suffered from travelling. The Brown Turkey
was almost the only variety exhibited, and with it Mr. Coleman was first,
Mr. Currie, second, and Mr. G. Cooling, Bath, third.
Plllins. — There was a keen competition in the two classes for Plums,
and the several dishes exhibited were altogether of the highest merit.
From Mr. Jones, the Royal Gardens, Frogmore, came the best dish of
twenty fruits, consisting of Magnum Bonum, Green Gage, Washington,
Goliath, and Deuyer's Victoria; Mr. Webb, Reading, was second ; and
Mr. Cox, third. In the class of twelve Plums Mr. J. Morris, Braintree,
was first with Rivers's Early Favourite; Denyer's Victoria being second.
Pears. — Of these there was ft, goodly quantity, but it is a little too
early to see Pears as they should be exhibited. In the class of the collection
of twelve sorts, Mr. G. Miles was first with Beurre Diel, Louise Bonne of
Jersey, Gansel's Bergamot, Duchesse d'Angouleme, Pitmaston Duchessc,
Glou Morceau, Marie LouisOi Catillae, Brown Beurre, Knight's
Monarch, and Williams's Bon Chretien, Mr. J. McGuffoy, Castle Douglas,
was second, and Mr. E. Cooling third. For six Jargonelles fit for table,
Mr. C. Rylance was first with good and fair-sized fruits, as were those of
which the second and third prize lots consisted. There were about twenty
entries in this class. In the class of six Pears, consisting of two kinds fit
for use Mr. J. Purk was first with Duchesse d'Angouleme, and Williams's
Bon Chretien ; Mr. Webb was second with Jargonelle and Williams's
Bon Chertien.
Apples. — Amongst kitchen Apples there was a keen competition, but
in the classes for dessert Apples less interest was manifested. For six
lands of baking Apples, ripe or unripe, Mr. Webb was first, with Astraehan,
Emperor Alexander, Fill Basket, Lord Derby, Reinotte du Canada, and
Lord Suffield. Mr. Jones furnished Frogmore Prolific, Waltham Abbey
Seedling, Keswick Cpdlin, Blenheim Pippin, and Eckhnville. Mr. G. Miles
was third. For a dish of six baking Apples. Mr. E. Cooling was first,
■with Lord Suffield ; Mr. Purk second, with Alexander ; and Mr. Ronshaw
third, with Lord Suttield. No fewer than thirty-four groups were
exhibited in this class. In that of sis sorts of ripe or unripe dessert
Apples, Mr. Jones, Royal Gardens, Frogmore, was first, with the only
really good dish on the table ; they were Old Nonpareil, Madeleine, Holly
Grove, American Nonesuch, Red Astraehan, and Irish Peach. Mr. Webb
was fijst, with Red Astraehan, as a dish of dessert Apples fit for the
table ; they were twice as large as any of the Astrachans in any of the
other dishes.
Gooseberries. — Considering the lateness of the season, the Red
Warringtons were good, plump, and fresh. Mr. J. Holder, Prestbury,
Cheltenham, was first; W. Wallace, Esq., York, second; and Mr. S.
Holder, Battledown, third.
Currants. — Of Red and White Currants the fniit was fine, largo, and
fresh. For a dish of Red Currants Mr. T. Miles was first, Mr. G. Bethel
second, and Mr. J. Holder third. For the White Currants Mr. G. H.
Goodacre, Elvaston, was first; Mr. N. Jones second, and Mr. George
Tilyard third.
Tomatoes. — These were of superior quality; but thosa exhibited in
the miscellaneous collections of vegetables were quite as good as those
staged for competition in classes specially assigned for them. For four
different kinds, Mr. Hunter was first with the large red-fruited Mammoth^
Orangefield, and Early Prolific. Mr. R. Gilbert, Burghley, was second;
and Mrs. Siddall third.
Classes open to Fruiterers onljr.— For the largest and most
meritorious miscellaneous collection of fruits, prizes were offered of the
respective value of £25, £15, and £5. Mr. Mason, Bolton, succeeded in
winning the first prize and well did his collection deserve such a distinc-
tion, for it was the admiration of all who saw it. It consisted of thirteen
Pines, three Melons, six dishes of Grapes, one of Tomatoes, six of Apples,
seven of Pears, six of Peaches, two of Nectarines, one of Apricots, three
of Currants, four of Nuts, one of Figs, three of Cherries, one of Capsi-
cums, ten of Plums, one of Gooseberries, one of Lemons, and one of
Oranges. Mr. W. Copeland, Manchester, was second ; and Mr. W. Barnes,
Gloucester, third. In the class of a collection of fifteen kinds of fruits
Mr. Robert Jennings was first; Mr. F. Stevenson, Altrincham, second;
and Mrs. W. Siddall third. For a collection of twelve sorts of Pears, Mr.
G. Cooling, Bath, was first with Beurre Hardy, Duchesse d'Angouleme,
Beurre d'Esperen, B. Clairgeau, B. d'Amanlis, B. Diel, Brown Beurre,
Uvedale's St. Germain, Louise Bonne of Jersey, Belle de Brussels,
Williams' Bon Chrotion, and Marie Louise. Mrs. E. Turner was second,
and Mr. W. Barnes third. For a collection of twelve kinds of Appbs,
Mr. Cooling, of Bath, was first; Mr. C. Rylance second, and Mrs. E.
Turner third. For twelve kinds of hardy fruits, Mrs. C. Turner was first
with two dishes of Apples, three of Plums, two of Pears, Cherries,
Neetai'ines, Peaches, and Nuts. Mr. P. Stevenson was second, and Mr. G.
Cooling third.
Farther details of this great exhibition will be given in our next.
The Earl of Derby presided in the evening at a banquet held in tho
Hulme Town Hall to celebrate the opening ol:" the show. After the usual
preliminary toasts had been disposed of, his lordship proposed " Prosperity
to the Manchester Botanical and Hoi-ti cultural Society." I dare say, he
said, there may be many people to whom the idea of a horti cultural
exhibition in the very heart of the Manchester district may seem like
talking of growing Grapes in Norway or of setting up a cotton-mill in a
West Indian sugar island. (Laughter.) And, of course, we must allow
that the presence within a few miles of us of something like a milUon of
population, nearly all of whom are engaged in trade or manufacturing
pursuits, with the accompaniment of more machinery, and probably more
smoke, than is to be found in tho same compass anywhere else in these
islands is not a circumstance which would promise Avell for the success of
botanical or hortIcultui*al display. But there are not many things im-
possible to human energy. That is a doctrine which is pretty thoroughly
impressed iipon us in Lancashire, and just in proportion as the display
and as the preservation of rare and beautiful specimens of horticultural
skill is rendered difficult for us by the local cu-cumstances of our position,
just in the same proportion those who hve in this neighbourhood are the
more prepared to enjoy sights which contrast in such a stx'iking and
marked manner with those habitually before their eyes. (Applause.) I
once heard a friend say that there was one advantage in living in a great
town, and that was that he could thoroughly rippreciate the country
(laughter), which, he contended, the rural residents never could, because,
being used to it, they took the beauty and enjoyment around them as
simply a matter of course. I do not go so far as that, but thial; we may
see in this case the operation of that universal law of nature which tends,
so far as it goes, to level tho conditions of human life. The law, I moan, by
which all advantages, all sources of enjoyment, are keenly appreciated just
In the degi-ee in which they are obtained with difticulty. You don't expect
me to argue or explain tho general advantages which arise from such exhll)i-
tlous as that we witnessed this morning. There are some things which
are too plain for argument, and which illustration can only make less clear.
I suppose we may take it for granted that the Enghsh people in these days
are coming more and more to be inhabitants of great towns. This Is, I
suppose, a necessary condition of our present industrial existence. If,
therefore, for the majority of us, living in a town has become inevitable,
what we have to do is to try to meet, by artificial means, the requirements
of a more artificial existence. (Applause.) If we are shut out from the
wilder scenes of nature, or, at least, if we are compelled to go longer and
longer distances In order to find them, we may in some dogroe compensate
ourselves by assembling in places like the Botanical Gardens — natural
creations more choice, more beautiful, and more varied than Nature
unaided will ever show you. We can make our selections out of all
countries and out of all climates, and we can show to the natives of India
and the natives of tropical America in what they might probably consider
— I do not consider it so— a dark, damp, smoky suburb of a Lancashire
town a greater number of their own most exquisite products than any of
them would have seen in their own country during the whole course of
their lives. (Applause.) To do this as we are able to do it is not looking
at the matter as a mere tour deforce. It is not a mere display of man's
power over nature. It is really, although it may be comparatively
small, a contribution to the cause of general refinement and
civlhsation. A man need not be a fanatical worshipper of art in
any one of its forms to believe, as I do believe, that no one can have
a thorough appreciation of natural and artistic beauty without being
the better for its existence in his mind. (Applause.) I take it that of
all forms in which that feehng exhibits itself there is none which comes
so home to the average Enghshman as that of the garden. We are by
habit, tradition, and temperament an oat-door people. We like museums
and picture galleries very well ; but if we are to tell the truth we like our
gardens, our forests or commons, our parks, and our moors a great deal
better. (Applause.) Even In crowded lodgings and In dirty streets you
will see evidence of that feeling. Whore nothing bettor can be kept you
will sec a few flower-pots outside the window, and the same instinct
which puts those unfortunate flowers in that situation produces exhibitions
such as that we have seen to-day. (Applause.) I think, and I hope, that
the time is not very far olf, when every large town, and almost every
small town also, will have its public garden, and will consider that having
a public garden is simply a recognised institution and almost a necessity.
(Applause.) Foreigners — as, for instance, the French and Germans— are
before us in that respect now, but I have often noticed that it is a way we
204
THE GARDEN.
[Sept. 6. 1873.
have to be a little behind-band ia several improvements, then to wake up
all of a sudden, come up with a rush, and make up for lost time in a very
few years. (Laucfbtor aud applause.) I will not dwell upon the subject,
because I aiu really talking about that which you know better than I do.
I will not dwell upon the mere ntilitariiin idea that it is a desirable object
to obtain a cheap supply of both vegetables aud fruit. I am told, by those
more a^le to spesik authoritatively tlian I am, that both might be much
mote abundant than they are if horticulture was more generally studied
than it is ; and obviously an art which aims at extracting the most out of
a limited quantity of land by the application of labour and scientific skill
is an itvt peculiarly suited ti:) our condition, labour and scientific skill
being abundant and land limited.
After some further remarks, Lord Derby concluded, and the toast was
drunk with much cheering.
After ti-acing the history of the society from 1828 to the present time.
Lord Derby said: The first large exhibition which was held produced a
profit of something like £500 ; and iu the last six years the result of
following that policy has been that the society's debt, which at its
mo.riiJHdit stood at £9,000 bad been reduced to £(3,500.
Dr. Watts (Chairman of the Council) responded.
The Chairman said, before proceeding to other business, he wished to
intimate that six gentlemen had offered 100 guineas each if the debt of
£6,500 was paid ofl ; and, in humble imitation of them, he offered himself
as the seventh. (Applause.) He then proposed the toast of '* The Ex-
hibitors," and said an exhibitor at a horticultural show, if he failed, only
lost a prize : a public speaker, if he failed, made an exhibition of himself.
(Laughter and applause.) They had been told that one of the uses of
these exhibitions was to teach people who thought a great deal of
their own performances in the horticultural way that they were not
quite as great performers as they supposed ; and he could very
well imagine a man who had been priding himself upon his flowers or
fruit, and who had spent a great deal upon them, walking round the
tents that day and coming to the very rational conclusion that he himself
was about the greenest article to be found in his own conservatory.
(Laughter.) They were greatly indebted to the gentlemen who, even
from great distances and at an amount of expense and trouble which in
a merely pecuniary point of view a prize would not make iip for, bad
sent their products to the present exhibition. (Hear, hear, and
applause.)
The toast was responded to by Mr. W, Thompson (Galashiels) and Mr.
AV. Bull (Chelsea). The health of the judges, proposed by the Chairman,
was responded to by the Rev. S. R. Hole and 3Ir. Shirley Hibberd. The
proceedings then terminated.
EOYAL HORTICULTURAL SOCIETY.
September 3kd.
Lovers of Dahlias and Asters must have felt disappointed with this
exhibition ; for, although in some of the classes excellent blooms were
shown, yet, upon the whole, there was but a poor display. One of the
most interesting features of the show was half a dozen potsofLilium
speciosum, exhibited by Mr. T. Baiues (gardener to H. S. Micholls,
Esq.), Southgate. These were well gi'own, and profusely covered with
fine blooms. The varieties were L. 1. rubrum, L. 1. album, and the
delicate rose-spotted L.l. punctatum.
Dahlias. — In the class of twenty-four ent flowers distinct, Mr. C.
Turner, Koyal Nurseries, Slough,'was first with finely-formed flowers of
Rev. J. B. Caram, bright red, tipped with yellow ; Monarch, deep crimson-
purple, nearly black ; Arbitrator, fine peach or salmon ; Mr. Dix, fiery
crimson ; Mrs. Saunders, lemon-yellow, tipped with white ; Crimson
King, deep crimson, fine globular bloom ; Annie Neville, one of the finest
and purest of whites ; Egyptian Prince, a finely -formed flower; Princess,
creamy-white; Alexander Cramond. deep velvety crimson ; H. G. Quilter,
light red, tipped with yellow ; Duke of Edinburgh, fine clear yellow ;
Flag of Truce, white, suffused and streaked with lilac; Toison d'Or,
fine golden-yellow ; Charlotte Darling, white, tipped with crimson-lake,
very bright ; Incomparable (John Standish) crimson ; Victory, deep crimsou-
pnrple; Lady Gladys Herbert, white and rich carmine; Julia Wyatt, creamy
white; Wra. Keynes, fiery red ; John NeWUe Keynes, golden-yellow, tipped
with red ; Ovid, bright crimson-purple ; Prince Arthur, clear golden-yellow.
Mr. Sale, the Yale Nurseries, Sevenoaks, was second with twenty-four fine
flowers. Mr. J. Aldous, Gloucester Road, Kensington, also exhibited
twenty-four miscellaneous flowers in this class. In the class of twelve
distinct flowers (amateurs), Mr. J. Barpett (gardener to R.P.Taylor,
Esq.), Bruton, was first with good blooms, among which were Lady G.
Herbert, John Kirby, Donald Beaton, Prince Arthur, Peri, Mr. Dix, W.
Keynes, and others. Mr. Peach (gardener to C. R. C. Petley, Esq.),
Riverhead, near Sevenoaks, was second, who showed Lady of the Lake,
Vanguard (deep crimson-velvet), James Cocker, and Lord Palmerston, in
excellent condition. Mr. J. Gaines, Hampton Wick, was third with
twelve moderate flowers, including John Standish and John Nerille.
Asters. — In the class of twelve cut flowers (not quilled) Mr. G.
Rowe, The Rookery, Roehampton, was first with fine well-coloured
incurved flowers; second, Mr. J. George, Putney Heath, wlo had good
blooms, but not quite so fresh as the preceding; third, Mr. E. Smith
(gardener to T. D. Galpin, Esq.), Bristol House, Putney Heath. In the
amateurs' class Mr. R. Anderson, 21, Blythe Street, Bethnal-Green
Road, E., who gained the first prize, staged twelve fine well coloured
flowers, very clean and of satiny lustre ; second, Mr. E. Rowe, who bad
fine fresh flowers^ third, Mr. J. George, Putney Heath, who had twelve
good recurved flowers. In classes 7 and 8, Mr. R. Anderson and Mr. J.
Gaines were first in the order named. In class 9, Messrs. Barr& Sugden's
prize for a tray of twenty-four Pompons or small-flowered Asters — not
less than eight varieties — Mr. J. Gaines was first with fresh little flowers.
In this class Mr. R. Anderson was deservedly awarded an extra prize for
a tray of twenty-four fine Anemone-centred flowers, which was one of
the best features in the show. These varieties remind one of Pyre-
thruras, and differ from their allies in having the florets of the disc
developed, instead of those of the ray as iu the ordinary kinds.
Asters in Pots. — Class G for six Asters, not quilled, in 8-inch pota.
First, Mr. E. Smith (T.D. Galpin, Esq.); second, Mr. E.Rowe, Roehampton;
third, Mr. J. George, Putney Heath. None of these were of special
merit, the plants being in most cases drawn and leggy.
Orelaids. — The principal exhibitors of these were Messrs. Veitch, who
had a fine plant of Vanda Bensonii with ten spikes of flowers in excellent
condition, one spike bearing eighteen fuUy developed flowers. A pan of
the new Cypripedium Sedeni bore eight fine spikes. A splendid plant of
Saccolabium Blumei majus was staged in fme condition by Mr. Burt
(gardener to H. B. Mildmay, Esq.), Shoreham-place, Sevenoaks. This
plant bore six fine spikes of well-developed and richly-coloured flowers,
and obtained a cultiu*al certificate. Mr. J. Douglas exhibited a fine cut
flower-spike of the true Aerides snavissimum nobile.
Miscellaneous.— A new seedling Gladiolus, Fanny TiUery, was
exhibited by Mr. TiUery, of Welbeck. It has a fine spike of well-formed
flowers of good substance, colour — crimson-lake, shaded with lilac, each
segment having a pure white stripe down its centre. It is a seedUng of
the present year and looks promising. Cut spikes of a yellow-flowered
Foxglove (Digatalis laevigata) were shown by Rev. M. J. Berkeley,
together with fine cut spikes of the scarlet-flowered Phygelius capensis.
Fruit.— Of this there was a poor display, the principal exhibitors being
Mr. Early, who showed a collection of Plums, and Mr. James Harris
(gardener to Mrs. Virian), Singleton, Swansea, who exhibited a well-
grown Queen Pine, 6i lbs. in weight, grown in a i2-inch pot. It was said
to have been cut from a plant sixteen months old. A seedling Peach
came from Mr. Powell, Cedar Cottage, Windsor, but it was not found to
be better than existing kinds. One or two seedling Melons were shown,
but, owing in some degree to the dull weather, they were not so well
flavoured as usual.
Vegetables. — A fine collection of Italian Tripoli Onions, of large
size, exhibited by Griscuolo, Kay, and Co., 57, Gracechurch Street,
received some attention, some of them measuring 6 or " inches in
diameter. A dish of very fine Bryanstone Kidney Potatoes came from
Mr. R. T. Veitch, of Exeter, and specimens of a very nice Cucumber came
from Messrs. Munro and Wilkinson, Potter's Bar, Herts., named Duke
of Edinburgh. Its chief peculiarity is its extremely short neck, and if
it is a proHfic bearer it will, doubtless, be invaluable for market purposes.
First-class Certificates- — These were awarded to the foUowing : —
Dahlia Ovid (Turner), a deep crimson, shaded with purple-Ulac, a bold aud
constant flower ; nearly perfect in shape.
Dahlia Julia Davis, clear yellow self.
Dahlia Mrs. ElUs, a finely-formed white flower, tipped with bright lilac.
Messrs. Veitch exhibited the following : — Begonia Vesuvius: This is, as its
name implies, a fiery scarlet-flowered variety, and has a stout vigorous habit. —
Begonia Acme : This has deeper-coloured flowers than the last, but similar in
habit, and equally effective. Both lifted from the open ground. — Begonia
Stella : This has large pale green leaves and deep crimson -scarlet flowers,
and promises to be an effective pot plant. — Vanda Bensoni.
We would once more remind exhibitors that they should see that their
names are aftixed to their stands, as, owing to omissions of this kind
which are becoming the rule, rather than the exception, at these meetings
much inconvenience is experienced.
COVEira GARDEN MABKET.
Sbptembeh 5th.
Flowers. — HeUotropes, Mignonette, Aloysia citriodora, and other sweet-
scented plants in small pots meet with a ready sale. Asters are now coming in
in good condition. They are carefully lifted from the open ground, and potted
into small pots a few days before they are sold. Fuchsias, Lilies of various
kinds, Amaryllis Belladonna, the brilliant scarlet Scarborough Lily (Vallota),
little Ferns, Lycopods, and small Conifers still continue to make up'the supply.
White Asters figure largely in some of the bouquets, along with Tea Roses,
Bouvardias, Rhj-nchospermum Orchids, Maiden - hair Ferns, and Grasses.
Small Myrtles and Conifers, Euonymus, and other evergreens, find a ready sale.
Large consignments of wreaths, crosses, and bouquets of everlastings or
immortelles have been received from the continent.
Du. ; Ejutuvtj, per uoa., ^a. ; e eimei, per uuiifii, ou. ; vraiuc, per lu., oil.; jd
per bunch, 3d. ; Horse-radish, per bundle, 3s. to is.; Leeks, per bunch
Lettuces, per doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard
Cress, per punnet, 2d. ; Onions, per bushel, 4s. to 6s. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per
quart, 9d. to Is. ; Potatoes, per bushel, 33. 6d. to 5s. ; Radishes, per doz.
bunches. Is. to Is. 6d. ; Rhubarb, per bundle. 8d. to Is.; Salsaiy, do.. Is.
to Is. 6d. ; Scorzonera, per bundle. Is.; Shallots, per lb., 6d. ; Spinach, r^t^r
bushel, 3s. ; Turnips, 4d. to 8d. ; Vegetable Marrows, per doz., Is. to 2s.
per
Sept. 13, 1873.]
*HB GARDEN.
205
THE GARDEN.
" This ia an art
Which does mend nature : change it rather !
The Aet itself is Nature." — Shakespea/re,
but
LONDON GARDENS.
Visitors to London who take an interest in the style of
gardening carried on in, or immediately around, our great
metropolis, may find in the following some useful hints. There
are but few phases of horticulture unrepresented in our London
gardens, and the numerous improvements that have been
recently carried out in our parks and promenades, set them
in the front rank as places of public recreation.
THE PAKKS.
These claim our first consideration, and, in speaking of them,
wc cannot even direct attention to all their important
features. Hyde Park occupies the foremost position among
public parks; in it one may stroll over broad breadths
of cool turf, or sit beneath the shade of giant Elms near
the ornamental water, and easily imagine one's self miles
in the country. The bedding arrangements in Hyde Park,
though sufficiently floral also, manifest a taste for sub-
tropical plants, which have for years formed the chief
feature of Battersea Park. Among groups of trees in this
park, may be seen some fine old Elms, and, near the
fountains in Kensington Gardens, a grand clump of different
kinds of Ashes. In Kensington Gardens, too, are one or two
interesting bordei's well-filled with hardy herbaceous plants.
In Battersea Park sub-tropical gardening is carried out with
energy and spirit. Here one may see Tree Perns, Palms,
Musas, Cycads, Cannas, Caladiums, and other forms of semi-
tropical vegetation luxuriating out of doors with a vigour that
is truly surprising in our northern clime. The success which
has attended the culture of these comparatively tender plants
at Battersea depends on their being planted in sheltered nooks
where rough winds do them no harm. Carpet bedduig is well
carried out here with succulents and other compact-gi'owing
plants. St. James's and the Green Park both possess nice
breadths of greensward, and the former was at one time cele-
brated for its collection of hardy shi'ubs and trees, which were
all correctly named by Don, but somehow neither names nor
collection has been kept up. It contains a pretty piece of
ornamental water, whieh, with its island, waterfowl, and Buck-
ingham Palace in the middle distance, has a fine effect.
Victoria Park — the people's park as it is called, and the name
is not undeseiTed, for it is the favourite resort of the working
classes of the east-end of London — is noted for its effective
bedding arrangements, while at the same time it contains a
fine collection of hardy trees and shrubs. It also contains a
fine piece of ornamental water, prettily overhung with Weeping
Willows, or other trees and shrubs of an appropriate character,
with which its islands and banks are somewhat thickly planted.
With Regent's Park, containing as it does, both zoological and
arid botanic gardens, most visitors are familiar. Its " floral
walk" is well worth seeing, as are also the floral decorations in
the Zoological Gardens. The Botanic Garden, so exquisitely
laid out by Mr. Marnock, is, however, its chief feature, and no
gardener should leave London without seeing it.
PUBLIC GAUDENS.
Among these, the Royal Botanic Garden at Kew stands
pre-eminent, both as regards size and general interest. It is
specially noted for its fine collections of hardy trees and
shrubs and herbaceous plants, and, taken as a whole, is nerhaps
the finest botanic garden m the world. Pine specimens of the
common and Turkey Oaks, Cedar of Lebanon, Deodar, Judas
Tree, Araucaria, Magnolia, Sophora, Maiden-hair tree. Elms,
Limes, and Planes will be found both in the botanic garden,
properly so-called, and in the pleasure grounds. The collection
of Succulents is one of the most extensive in existence. Ferns
are well represented, both from tropical and temperate regions;
the Orchids are worth notice, as the collection includes many
old or rare kinds now seldom seen elsewhere ; and the collec-
tion of Palms includes some of the finest specimens in
cultivation. One house is devoted to the culture of the
Royal Water Lily (Victoria Regia) and other tropical aquatics,
including Euryale ferox, Nymphioas, Papyrus antiquorum,
and the Sacred Bean or Nelumbium. One of the most useful
and interesting houses in the gardens, not even excepting the
Palm house itself, is the great temperate house in the
pleasure grounds. Here most of the specimens are planted
out in parallel beds, and grow with amazing health and
vigour. Specimens so treated of Araucaria excelsa, A.
Bidwilli, Cyathea medullaris, Dicksonia antarctica, Todea
africana, and the Blue Gum-tree of Australia (Eucalyptus) are
amongst the finest to be found in European gardens. The
Royal Horticultural Society's Garden at Chiswick, though
now much reduced in size, is still worth a visit on account of
the interesting experiments conducted there for the purpose
of testing the excellence or otherwise of new fruits, flowers,
and vegetables. Most of the decorative plants used in the
conservatory at South Kensington are grown here. The
gardens at South Kensington belonging to the society are just
now worth notice, as are also those at the Crystal Palace,
Sydenham. The chief attraction here is the flower gardening,
which, as a rule, is well carried out. There are also some fine
trees and shrubs ; and magnificent views of the surrounding
landscape may be obtained from the palace and terraces. The
same remarks apply to the grounds at the ill-fated Alexandra
Palace, Muswell Hill.
PRIVATE GARDENS.
Under this head we can only allude to such gardens as are
most easy of access to strangers. Among these Syon,
near Isleworth, is well worth seeing ; it is an extensive place,
celebrated for its fine trees. Here, too, the Cocoa-nut first
produced its fruit in this country, and at one time Syon was
famous for its tropical fruits, the growth of which is, how-
ever, now given up. Gunnersbury Park is another fine place
noted for its fine fruit, more especially Pine-apples and Grapes.
It was here that Mr. Mills grew his celebrated Providence
Pine, which weighed ISJ lbs., and, as a Pine and Grape-growing
establishment, Gunnersbui-y still fully maintains its former
celebrity ; here may be seen one of the best new Vineries in
the country. Strawberries are forced by the thousand
pots, and French Beans aud Cucumbers are extensively
grown all the year round. The Peach wall here is covered
with a glass case, under which heavy crops are annually
produced. The conservatory contains a magnificent pair of
Tree Ferns (Dicksonia antarctica) 23 feet bigh, the largest,
perhaps, ever imported. Lovers of Orchids should visit Mr.
Day's establishment at Tottenham, and Mr. Rucker's at
Wandsworth, both places celebrated for fine collections of
these deservedly favourite plants. Mr. Wilkins, of Lcyton,
and Mr. Bockett, The Firs, Muswell Hill, have also very fine
collections of Orchids and exhibition plants. Mr. Micholls'
collection of stove plants at Southgate is the most remarkable,
as regards size, perhaps in the country, and must on no account
be overlooked. The Pitcher.plants which it contains are
marvels of skilful cultivation. The noble collection of trees
at the Bishop of London's Palace, Fulham must also be seen,
both on account of their size, age, and variety ; and the Roses
and Conifers in Mr. Bohn's garden at Twickenham are also
well worth inspection.
MARKET GARDENS.
The best cultivated market-gardens round London are those
known as the "Fulham Fields," the once famous Deptford
grounds being now over-run by the builder. From Chelsea
to Kew Bridge on the north bank of the Thames, and including
Fulham, Hammersmith, Tui'nham Green, and Chiswick —
indeed, almost all the land between the river and the road
extending from Hammersmith to Kew — is occupied by garden
crops. On the other side of the same road, the garden lands
extend from Hammersmith to Acton, and from thence between
Gunnersbury and Brentford, through a large district of
Isleworth, to Richmond, Twickenham, and Hounslow. In
Stratford, Lea Bridge, and other north-eastern districts, are
the Essex Onion fields. On the south side of the Thames,
extending from Deptford to Woolwich, are many market-
gardens. From Battersea to Putney are several scattered
patches, but from Putney and through Barnes to Mortlake
are large areas of market-garden ground. The whole tract of
land between Mortlake, Richmond, Kew Gardens, and the
Thames is entirely under market-garden crops.
206
THE GARDEN.
[Sept. 13, 1873.
NOTES OF THE WEEK.
Mr. George Maw, of Benthall Hall, has recently added to
his fine collection Saxifraga Rudolphiana. This is a very small
member of the S. oppositifolia group, much smaller than S. retusa,
atid, as it need hardly be added, a precious addition to our collections
of Alpine plants.
A I'LANT of the variegated American Aloe (Agave Americana
variegata) is now in flower in the temperate house at Kew. It is not
a large specimen, and consequently the flower-stem is not robust nor
of great height, which, including the tub, is about 14 feet. It bears
on its top the usual candelabrum-like mass of greenish-yellow flowers.
Consignments of French Chasselas or Fontainbleau Grapes
are now arriving in Covent Garden Market, where they realise Is.
])er lb. They are greatly superior to the watery Spanish Grapes
which are just now imported in such large quantities.
That superb new hardy flowering shrub, Xanthoceras
Eorbifolia, hitherto found to be so diiflcult to increase, has at last
been successfully propagated by Messrs. Thibaut and Keteleer, of
Sceaux, near Paris. It will be " sent out " by that flrm in 1875.
A VIGOROUS plant of the common American Aloe (Agave
americana) is now in flower in the open aii' at Penzance. It has
withstood the winter for several y^ars past in that part of Cornwall,
and now bears a strong spike, 25 feet in height, and furnished with
thirty. seven branches.
TuE autumnal Croci are now beginning to flower in our
public gardens, and remind us that these beautiful hardy floral
gems are not grown so generally as they ought to be for purposes
of outdoor decoration. They are most effective when planted in
undisturbed positions, such as on the lawn or in the wild garden, a3
their flowers, being borne without foliage, look somewhat naked in
open borders.
Epigvnium i.eucobotrys is now showing its remarkably pretty
fruit in Mr. Gumbletou's garden at Belgrove, Queenstown. It does
not always produce the fruit at the ends of the branches under the
leaves as figured in the " Illustrated Bouquet." In the specimen in
question two racemes of fruit come out of the hard bare stem ; the
fruit resembles polished ivory balls nearly as large as a snow berry,
^vith a brilliant black dot in the apex of each berry, surrounded by
fine smaller dots. The roots are tuberous like a Yam.
As the fruits of California are now sold in our own markets,
the state of the crops there is not without interest. In April a
heavy frost injured the Grapes so much in the vicinity of Sacramento,
that the crop will be light, and in other sections it will not reach an
average. The Strawberry crop was not up to the full average ; but
prices were high, and the receipts were decidedly satisfactory. The
first Peaches, Hale's Early, brought eighteen cents a pound ; but soon
with large shipments, prices sank to four and six cents. The supply
is full, but not in excess of the demand. Apples are plentiful and
cheap. Plums are not plentiful, nor do shipments pay well, espe-
cially when made to a distance. Pears are in great abundance, and
are shipped to the States in large quantities. The quality is good,
but the great drawback is the high price of freights.
The final arrangements for the Bradford meeting of the
British Association are as follows : — The first general meeting will be
held on Wednesday, Sept. 17, at 8 p.m precisely, when Dr. Carpenter
will resign the chair, and the President-Elect, Pi-of . W. A. Williamson,
F.E.S., will assume the presidency, and deliver an address. On
Friday evening, Sept. 19, at 8-30 p.m, a discoui-se by Prof. W. 0.
Williamson, F.R.S., of Manchester, on coal and coal plants ; on Satur-
day evening, Sept. 20, a lecture on fuel to working men only, by
Mr. Siemens, F.K.S. ; on Monday evening, Sept. 22, at 8.30 p.m, a
discourse on molecules, by Prof. Clerk Maxwell, P.R.S. ; on Tuesday
evening, Sept. 23, at 8 p.m., a soiree ; on Wednesday, Sept. 21, the
concluding general meeting will be held at 2.30 p.m., and in the
evening a grand concert will be given in St. George's Hall, at 8 p.m.
The excursions on Thursday, Sept. 25, will be to Harrogate, Ripon,
Studley, Bolton Abbey, Gordale Scarr, Malham, Clapham Caves,
Settle Caves, and Ingleboro'.
— I — We have received from Mr. Thompson, of Ipswich,
specimens of two novelties, in the way of Composite plants, one, a
very pretty new Gaillardia (G. amblyodon. Gray), a species found
distributed pretty generally throughout Texas, and doubtless other
neighbouring states. It resembles some of the varieties of G. picta,
but differs from all of them in the rich crimson colour possessed by
the ray florets, in the peculiar scales of the involucre, and in having
longer foot-stalks to the flowers. In general habit it is larger and
more bushy than G. picta. The other is a large-flowered and richly,
coloured form of Centaurea americana, named Hallii in compliment
to its discoverer. Its flowers measure from 3 to 4 inches across, and
are of a rich Tyriau purple tint. The pale-coloured scales of the
involucre are fringed with comb-like teeth, and when seen at a little
distance remind one of heads of common Mignonette. It is a native
of Texas. Both plants are profuse flowerers, and their fine appear,
ance, when in blossom, will recommend them to all lovers of herbaceous
plants. The Gaillardia is figured in Dr. Gray's " Chloris Boreali-
Americana."
The beautiful Sumach, Rhus glabra laciniata, is now finely
in flower, and, if anything could add to its prettily diversified foliage,
it is the pleasing dark orange-crimson flower spikes, which it is now
bearing in Messrs. Osborn's Nursery, at Fulham.
■ One of the most striking plants now in flower in the great
conservatory at Chatsworth is Musa coccinca. It is planted out in a
border in the form of a clump, and, being of a dwarfish character,
its brilliant red flowers are seen to advantage, and contrast vividly
with the bright green foliage by which they are surrounded.
- — — - One of the finest displays of Fuchsias we have ever seen ia
now in the gardens of Chiswick Honse. They are planted out in the
open border, and trained, like Vines, up the rafters. As they richly
fall from these through the length of the conservatory range (about
100 yards) one may fancy one's self in a Fuchsia grove.
I.N the collection of Orchids belonging to M. Dutreux, at
Celle St. Cloud, near Paris, a very remarkable variety of Coelogyne
cristata has recently been raised. 'The leaves of this plant are streaked
with veins of the purest white, like those of Phalaris arundinacea
picta. M. Dutreux intends to multiply this singular variety as
speedily as possible, and when sufficiently plentiful for distribution,
it will no doubt be much sought after.
We have received from Mr. Grieve, of Culford, some beau-
tifully ripened Nectarines, the produce of trees spur-pruned on the
Cordon system. Owing to the crop being heavy they were not
particularly large ; but they were highly coloured and finely
flavoured. It is, therefore, evident that, even in the case of Peaches
and Nectarines, excellent fruit can be produced by this system.
The vestry of St. George's, Hanover Square, have consented
to a liberal offer of Mr. Barlow, a vestryman, to plant trees in
Piccadilly, on the footway running from Hyde Park Comer up to
Arlington Street. The trees selected are Planes, similar to those on
the Victoria Embankment. The example thus set in Piccadilly
might, as we have often stated, be very usefully followed in other
parts of London.
We understand (says the Builder) that the plans for the
reconstruction of Alexandra Palace having been drawn up and agreed
upon, the ruins have now been handed over to the builders, and the
rebuilding of the palace will be commenced as soon as the Ji'bris can
be cleared away. It is said that, with the exception of the walls of
the centre transept, the building will be entirely reconstructed. The
new palace is to be larger than the old building, being both longer and
broader. It is to have three transepts, one forming a concert hall,
another a theatre, and the third, it is stated, will be devoted to bazaar
purposes. These will be connected by corridors, in which light goods
will be exhibited for sale. In some respects the new building will
resemble the Crystal Palace, it having been decided that iron and glass
shall be largely used in the construction of the building. It is
expected to be completed and ready for opening in June next.
The vintage in France is being carried on actively in the
south, and is favoured with just the temperature desired. In
Languedoc the w'est has been better treated than the east, as it is on
the latter side that the phylloxera, hail, and frost have exeicised the
greatest ravages. Certain cantons (among others Perols, Villeneuve,
and Montpellier) complain of the pyrale, a sort of butterfly, the
nymph of which is so hurtful to the Vine, and which already, between
1828 and 1837, caused, in the Meconnais and the Beaujolais, damage
estimated at thirty.four millions, or three millions a year. Means
have not yet been found to destroy that insect in its various forms
of egg, caterpillar, chi-ysaUs, and butterfly. As the regretted M.
Bonjean said in a report to the Senate against the destruction
of small birds, a hundred tom-tits would do more than the
combined efforts of thousands of Vine-growers. The Gard
has suffered particularly from phylloxera, and about a third
of the crop has been eaten up by that terrible scourge. The
yield will only be one-halt of that of an ordinary year. In the
Narbonne, where the Vines are a little late, there is every reason to
believe that the crop will be good. The rain has done much good to
the Grapes, which had been somewhat burned up. The vintage has
not yet commenced in the Bordelais. The fruit is ripening there
under good conditions ; in the Medoc, however, the change in the
colour is proceeding slowly. The Vines in the ai-rondissement of La
Reole are said to have been attacked with oidium, excepting those
treated with sulphur. The vineyards in the centre, those of the
Loir-et-Cher among others, have a most promising appearance, but,
as in Burgundy and Champagne, the gathering will scarcely com-
mence before the month of October, and then only can an estimate
be formed of the yield. — Galiijnani.
Sept. 13, 1873.]
THE GARDEN.
207
THE INDOOR GARDEN.
SEDEN'S LADY'S-SLIPPER.
(CYPRIPEDIUM SEDENI.)
At a late meeting of the Koyal Horticultural Society, Messrs.
Veitch and Sou exhibited a nice pan of this interesting plant,
bearing eight strong spilces of rosy-purple flowers. It had
been previously exhibited, and obtained a fli'st-class certificate,
although not so profusely tiowei-ed as on this occasion. Besides
its value as a decorative i>lant, it is also interesting as being a
hybrid. It is the result of a ci-oss between C. Schlimii, arai'e
and beautiful species from Ocana, and C. Keichenbacbi longi-
folium, a robust-
growing species from
Costa Rica. In habit
it is nearly inter-
mediate, its dark
shining foliage re-
sembling that of C.
longifolium, while
the margins of the
leaves are partially
revolute and undu-
lated, as in C.
Schlimii. The noble
foliage alone is amply
sufficient to recom-
mend this fine hybrid
to the notice of
Orchid growers ;
•while its rosy
flowers, which are
produced in great
profusion, are dis-
tinct from those of
any other Lady's-
Slippers, both in
colour and form.
The spikes, which
are of a purple or
chocolate colour,
vary from 12 to 18
inches in height, and
are thickly beset
■with hairs. Several
flowers are borne on
each spike, though,
as far as I have seen,
the ]ilant resembles
C. longifolium in
only developing one
flower at a time on
the same spike. The
largest flowers
measure about 3
inches across, each
being subtended by
a large, almost folia-
ceous bright green
bract. The sepals
are nearly white,
slightly suffused, and
veined with rose or rosy-purple, and have undulated margins.
The petals are longer than the sepals, and are white, with deep
rosy margins, the depth of tint varying in different plants. In
form they are nearly intermediate between the short roundish
segments of 0. Schlimii and the longer and tapering petals of
C. longifolium, and are once twisted or partially tortile
at their apices. The pouch or slipper-shaped lip comes
to that of the last-named species ; but,
green, suffused with bright or lucid
a bright rosy-purple tint, and much
mental, and will grow well in a moderately warm temperature.
The accompanying sketch will convey some idea of the habit
and general contour of the flowers. Apropas of Lady's-Sli])-
pers, wo may here allude to a romarKably fine plant of C.
Schlimii, in the collection of E. Wrigley, Esq., of Bury. This
specimen has several leading growths, and leaves fully
16 inches long, and nearly 2 inches in width, of the freshest
green imaginable. This species, which is seldom seen
in vigoi-ous health, will be found to grow best in a cool
and humid temperature. A shady corner of the houso
should be selected for it, whore it will not bo checked by cold
draughts, and, like its, congeners, it requires an abundant
supply of moisture at the root when growing, and a fresh
open compost,
thoroughly well
drained. B.
^:^
Seden's Lady's-Slipper (Cypripedium Sedeni).
nearest in shape
instead of being
brown, it is of
more effective from an ornamental or decorative point of
view. Most Cypripedes, though singular in shape, are deficient
in bright colouring, and in this respect C. Sedeni must be looked
upon as a step in the right direction. It is strikingly orna-
Hibiscus roseo-
sinensis. — One of the
prettiest indoor plants
we have lately seen is
a specimen of Hibiscus
rosoo-aiueusis, in the
gardens at Whalley
House, Manchester.
It is planted against a
glass partition in a
Pinery, trained as a
wall plant, and its
roots are in good loamy
soil, to which, how-
ever, they do not con.
fine themselves, but
wander widely into
the tan.bed, in which
the Pines are planged.
By keeping a goodly
quantity of young
wood on this plant and
watering it abun.
dantly, a long succes.
sion of the most bril.
liant scarlet flowers is
the result. This is the
single red form, and ia
much more pleasing
than the double sort.
The latter is grown in
another house in the
same range. — F.
Conservatory
Rhododendrons. —
Two lovely Khododen.
drons may be added
to your list (seep. 176,)
requiring glass protec.
f' '- tion or moderate heat,
one is the true Java-
nicum, the other
Brookii — I say true iu
ythe case of the Java
Ithododeudron, for
there is a very inferior -
variety iu circulation
under the same name.
Can auybody say why
a most beautiful hybrid, between some hardy Rhododendron and
Azalea pontica, called Smith's Aureum, has so entirely disappeared ?
I once had a couple of plants, which unfortunately died before
flowering, but I saw a plant in magnificent bloom at Lord Normanby's
Villa at Florence, the flowers in large trusses, and as deep a yellow
as the parent Azalea, but with the habit of a Rhododendron. It is
quite worth a little trouble to cultivate, and the protection of glass
if necessai-y. — An Old Soldiek.
Sarracenias.— In a cool and airy conservatory iu the Botanic Gardens,
Manchester, are two specimens of Sairacenia purpurea some 2^ feet in
diameter, and in a most flourishing condition. They are, however, not indi-
vidual plants, but consist of several grouped together, each being in a separata
pot plunged in a large pan among Sphagnum. Both Sarracenias and
Sphagnum are alike flourishing, and lead to the belief that one is looking only
at one plant, instead of several. Arranged thus, Sarracenias appear to greater
advantage than when grown separately in small pots.
208
THE GARDEN.
[Sept. 13, 1873.
A RAMBLE IN ARRAN.
Bt JAMES M'NAB, Royal Botanic Gardens, Edinburgh.
Most tourists to Scotland must have visited Arrau, a billy
island off the west coast, about 20 miles long and 10 miles
broad, exhibitiug a rich and picturesque variety of mountain
scenery, rarely to bo met with in such a limited space. Out
of a four days' sojourn on this island, two were warm and
pleasant, while the others were dull .ind rainy, a state of
weather not uncommon in Arran, but well suited for the
district, as it is in a great measure composed of wild heathy
moors and natural pasturage. The plants observed in the
villa gardens give evidence of a climate superior to that
experienced in many parts of the mainland, particularly whei'e
distant from the sea. Fuchsia discolor (which may well be
called the burning bush) is now abundant everywhere, both as
standards and on cottage walls, gorgeously arrayed with
crimson blossoms. It grows freely from cuttings, so that
no difficulty need be experienced in conveying it from cottage
to cottage, no matter how remote. Besides the Fuchsia, we
frequently observed the Leycesteria formosa, a shrubby plant
from Kepaul, covei-ed with drooping clusters of reddish-purple
berries ; also Veronica speciosa and V. Andersonii, and
occasionally Hydrangeas, Weigelas, and Deutzias, but the latter
are, far from prevalent, although they can be as easily propa-
gated as the Fuchsia itself. These are generally mixed with
numerous varieties of common evergreen shrubs. Flowering
suffx'uticose plants are scarce, a cii-cumstance owing perhaps to
the deer coming down at night among the villa gardens, and
clearing off everything eatable within their reach. If so,
this may in some measure account for the inactivity which
seems to prevail among the native inhabitants, in introducing
novelties from neighbouring gardens.
With the exception of the Silver Fir, lovers of arboriculture
will not find much to interest them. This tree, however, of
itself is a perfect picture ; generally growing in deep rich
soil, chiefly composed of peat and loam. The specimens of
Silver Fir, although not so large as are to be seen in some of
the grounds connected with the mainland, are nevertheless
very fine, particularly in the reserve grounds connected with
Brodick Castle. The generality of these specimens are about
60 or 60 feet high, and, where growing in situations sheltered
by Beech, Ash, Oak, Spruce, or Scotch Fir, their drooping
branches are as symmetrical as those of any Araucaria in the
country ; but when the trees attain a large size, the symmet-
rical habit entirely leaves them. In this condition they are
seen over-topping all the trees of the forest, and exposure to
the wind soon causes their tops to become scraggy. The
largest specimens were about 110 feet high, and from 15 to 16
feet in circumference at the base. Two Silver Firs in the
Brodick Castle grounds, not far from each other, must
evidently have had their tops injured, as the stems at the
height of 12 feet became forked, as represented in the annexed
sketch. Two of the uppermost Ijrauches left after the
accident on opposite sides, had long ago been striving for the
leadership, which both had equally attained. These two trees,
now 60 feet high, are as perfect and symmetrical as any on
the grounds, and the irregularity here noticed cannot be seen
without looking steadily up their stems. Several forests of
Larch are to be seen in various parts of the island, but chiefly
confined to large rounded hills. They seem all in the
healthiest condition, evidently enjoying the soil and situation
where they have been planted ; as well as the Scotch Fir, of
which many admirable and characteristic specimens abound.
In the pleasure-grounds of Brodick Castle many very
interesting shrubby plants are to be seen, proving that the
climate of Arran is admirably adapted for almost all kinds of
evergreens, such as Portugal Laurel, Bay Laurel, Laurustinus,
Alaternus,also Holly, Yew, and Red Cedar, which were growing
vigorously ; in maiiy cases the Portugal Laurels are fully 40
feet high, and leafy to the ground. Of the other evergreen
shrubs I may mention Alaternus, 10 feet high and 18 feet in
circumference of branches ; Gaultheria Shallon, covered with
flowers and fruit, single shrubs .5 feet high, of a regular semi-
globose shape, and 27 feet in circumference ; Erica vagans
muUiflora, standing in regular massy clumps, the largest
being 6 feet high, and 30 feet in circumference. The Fuchsias
and Hydrangeas are also magnificent, the former 12 feet high,
and 40 feet in circumference, and the latter 6 feet high, and
27 feet in circumference. The Hydrangeas were partially in
flower, but not to the extent I expected them to be. Of the
various species of Arbutus, the A. Unedo was the only one I
remarked, and, to my surprise, always in poor condition. With
the exception of one plant of Rhododendron altaclarense, or per-
haps one of the allied hybrid varieties, between R. arboreum and
R. Catawbiense, no other hybrid Rhododendron was observed,
while the ordinary Gibraltar species (R. ponticum) and its
numerous varieties, abundant all over the grounds, were literally
covered with fruit, proving the rich display they must have made
during the flowering season. The soil in which they are
growing is naturally of a peaty character, and the sides of the hill
walks bordering them were in many places regularly carpeted
with seedlings averaging from 1 to 10 inches in height. Since
the Rhododreudron has been found to succeed so well in the
natural soil of Arran, the proprietor ought to encourage the
cultivation of the white, scarlet, and dark hybrids. They
would be found to succeed quite as well as the common purjile
kinds, and many nurserymen, I feel convinced, would be
delighted to give plants of the scarlet hybrids in exchange for
Singular Fir Tree in the Island of Arran.
seedlings of R. ponticum, as they are admirably adapted for
stocks, on which to gmh the scarlet and other varieties.
In few districts of Scotland are the soil and climate better
suited for exotic shrubs and plants, such as Yuccas, Tritomas,
Cordylines, and a host of others, than those of Arran. None,
however, were seen in the open air ; the only examples observed
being under glass. It may be that the deer attack all newly
introduced plants when first put out ; but if this is the case,
how does it happen that those already existing have got up
as they have done without sustaining injury? Many other
species, if tried, might succeed equally well, and ultimately
add ornament and interest to the island. In the way of
recently-introduced Conifers, very little has been done, the
chief specimens seen, and that very sparingly, being the
Araucaria imbricata, Cedrus Deodara, Abies Morinda, Pinns
excelsa, Wellingtonia gigantea, Pinus Lambertiana, and
P. austriaca. The only Araucaria worthy of notice is
20 feet high and 28 feet in circumference of branches,
but the ])roportions are considerabl}' inferior to some of
those seen in one of the gardens at Lamlash. All the
British Conifers mentioned look as if they required a trench
opened up round them to be filled with good soil mixed with
old rol rted-manure, in order to stimulate them to more
luxuriant growth, which the climate is quite capable of doing
if the necessary food were supplied to their roots. Some
portions of the pnrk-lawn present a peculiar appearance,
Sept. 13, 1873.]
THE aARDEN.
209
owing to the method by which some of the tree-stems arc
protected to prevent the deer from injnring their baric.
They have a strong wire fence put round each, 4 feet high and
about 3 feet from the stem, planted thiclily round with Whins,
which appear to be Icept in proper order. These Whins or
Furze do not seem to be much injured by tlie over-hanging
branches of the trees which they are planted to protect.
One very interesting feature of Arran is the extreme luxuriance
of the native Heather, but the finest growth we observed
Tree Guard made of Wire and Fiirze, or Whin?.
occupied two or three miles of the country extending along
both sides of the road between Brodick aud Lamlash. The
common Ling (Oalluna vulgaris) grows in large round clumps,
from 12 to 18 inches in height, and in an endless variety of
tints. The landscape effects produced by this beautifully-
coloured foi'eground, broken only by long undulated groups of
bushy Scotch Firs, also Alder and Beech, particularly along
the course of the streams, backed by the lofty and, at that
time, unclouded summit of Goat Fell, supported by the
rugged tops of its smaller associates, was a sight not often
to be seen in that state of perfection in which myself and my
1 - « Ji' =v-S-.:^;
Ivy found on damp Moss in Arran.
pleasant travelling companions had the good fortune to witness
o.n the 22nd ult.
It was truly amusing to see the energy of lady visitors in
the collecting of Ferns ; the excessive moisture of the climate
being very conducive to the growth of most cryptogamic
plants. The variety of them, however, is not so numerous as
some are led to suppose. Seedlings of all sizes are particularly
plentiful, but hundreds carried off for rare species will only
turn out to be seedlings of the male Shield Fern, Toothed
Shield Fern, and the female Spleenwort. Besides these, nume-
rous specimens are got of the Hai-d Fern, Oak Fern, Beech
Fern, Male Spleenwort, Hart's-tongue, Wallrue, and the Hay
Fern. The common Bracken ia excessively vigorous all over
the island, generally averaging about 6 feet in height. Other
very interesting Ferns are occasionally got, but these are few
and far between. Rustic baskets of Ferns are made up and sold
as containing about thirty varieties each, but on a close inspec-
tion ten varieties of all sizes were as many as I could make
out in any of them. When leaving the island we saw many
ladies carrying Ferns they had collected, along with bundles of
sticks and small Larch branches covered with cones, to enable
them to make up fancy baskets for themselves on their return
home.
While going through the Brodick Woods, I was delighted to
notice on the stems of many of the Oak trees a most beautiful
small-leaved Ivy (of which I enclose a branch.) The leaves are an
inch long, three quarters of an inch broad, deeply sinuated and
closely imbricating each other. As this Ivy grows on the damp
Moss surrounding the stems,it willbe found admirably adapted
for the ornamentation of rustic Fern baskets. It will root
ireely in the Moss of which they are chiefly composed, and
the points ought to hang gracefully down all round, so that
when the wood of the basket begins to fail, the Ivy roots ought
to keep the mass together.
THE FLOWER GARDEN.
THE CULTURE OF IXIAS AND SPARAXIS.
The following snccesaful mode of growing these charming plants,
both under glass and in the open air, is given by M. E. Andre in the
Illusiratkm Horticole : — " About the lOtli of October, having yre-
viously prepared a compost consisting of ouo-third fine river-sand, one-
third heath-soil, aud one-third spent hot. bed material, I potted my
plants in well. drained pots about 5 inches in diameter, putting five
or six bulbs in each pot. The pots were then placed under the
shelves of the house until the bulbs began to push, when they were
removed to a temperate house and placed on the front ledge of one
of the beds. About the beginning of November, the leaves of the
Ixias and Sparaxis were from 6 to 10 inches long, according to the
vigour of the varieties, and they continued to grow gently, receiving
during the winter only as much water as was absolutely necessai'y to
prevent the soil from becoming too dry. Towards the middle of
February, flower-buds began to appear on the rush.like stems which
rose from the middle of the leaves, and it became necessary to support
these stems, which in some cases were over 3 feet high, with slender
stakes to prevent them from falling and breaking off. With these
simple precautions I enjoyed, for more than a month, the sight of
some splendid flowers, of which the fresh blooms of the Isias,
Sparaxis, and Babianas were particularly charming. There was a
succession of most pleasing varieties, but none more beautiful
than Ixia crateroides and Isia pallida, which I recommend
to all amateurs. The Watsonias, which have long stout leaves
like those of Gladiolus, and the Tritonias, both of which were
treated in the same way, did not bloom until April. After flowering,
I left the bulbs to dry slowly in the pots in which they had flowered,
and placed them all under the shelves along with the Achimenes
which had gone out of flower. The following October, when taking
them out of the pots in order to replant them, I found all the bulbs in
good condition. The culture of these plants in the open air is not
more difiicult ; nevertheless, it may not suit all soils and climates.
The method which I have employed here in Touraine, aud which is
now rewarding me with a profusion of bloom, is as follows : — About
the beginning of October I prepare a bed of ordinary garden soil by
mixing it with a quantity of riveror white pit. sand, in order to render
it as light and porous as possible. In this I bury the bulbs about
3 inches deep, aud at a distance of 6 inches from one to another. The
Watsonias, growing somewhat more vigorously, require to bo planted
at greater intervals. The leaves begin to appear overground before
the 1st of November ; and, if the soil is suitable, they show it by a
short and dark-green growth. In December they must be protected
from frost — not that the Ixias, &c., feel it much, unless the ground is
deeply frozen ; but because the sudden changes of frost and thaw, rain
and dryness, which occur in our climate, are very different from
the conditions which these plants experience in winter in their native
habitats at the Cape. The best mode of sheltering them is to place
a frame or frames over the bed, and cover them with the lights
merely. It is quite unnecessary to have any linings of manure or
leaves. Water the plants only so far as to prevent dryness of the
soil. I proceed thus until the middle of March. A fortnight before
that time, I take care to shade the glass of the frames by painting
it with a solution of Spanish white in water, to which I add a little
milk. This I find the simplest and best kind of shading. About the
210
THE GARDEN.
[Sept. 13, 1873.
15tb of March I take off the lights, and, if the weather is mild, the
flower-buds soon appear, and are quickly followed by the full bloom.
Stakes are seldom necessary, as the plants do not grow so tall in the
open air as they do under glass ; sometimes, however, they are found
useful. Of Sparaxis the iinest kinds are S. Pavonia, S. pulcherrima,
S. tricolor, and S. grandiflora, and of these there are numerous and
charming varieties. By this simple mode of culture, I secure a
wonderfully profuse show of bloom. As soon as the stems begin to
dry, I cease watering, and in June and July I take up the bulbs and
lay thera by for re-planting iu the following October. These beau-
tiful flowers only open well in the full sunshine. If they arc cut
for bouquets, care should be taken that the vases in which they are
placed shall be set in that part of the room where they will receive
the greatest amouut of light."
The following descriptive list of the principal varieties of these
plants may be useful to some of our readers : —
Ixias.
Achievement. — Flowers, white,
tinged with rose.
Aimable. — Lemon-yellow, with
velvety rose-coloured centre.
AUce. — Delicate rose-colour.
Alliance. — Purple, ■ streaked with
white.
Aramis. — Pale yellow, with rose-
coloured eye.
Aspasia. — White, shading into
purple ; a splendid flower, of fine
form.
Anais. — Pale maroon, with magenta
centre.
Aurantiaca ^najor. — Yellow, with
black centre.
Atirora. — Crimson, shaded with
yellow.
Brutus. — Yellow, with a large red-
dish centre.
Bucephahin. — Violet crimson.
Calypso. — White, streaked with
blue, and a maroon centre.
Campana. — Pure white ; dark red
centre.
Cwsar. — Yellow, screaked with
purple ; brilliant centre.
Cleopatra. — White, dotted -with
red ; fine black centre.
Conquerant. — Red, shaded with
yeUow; fine.
Constance. — Rich yellow, mixed
with red; dark centre; flowers
large.
Cla/rus. — Lemon-yellow, streaked
with purple ; centre black ; fine
form.
Crateroides. — Crimson.
Cyrus. — Straw-colour ; large purple
centre.
Diana. — White ; large purple
centre.
Distinction. — Lilac ; violet centre ;
flowers semi-double, late bloom-
ing.
Elfrida. — White ; brilliant centre.
Esther. — Cream-coloured, shaded
with crimson ; fine,
Evelina. — White; bi-illiant rosy
centre.
Faune. — Brilliant orange, shaded
with rose.
Fidrjens. — Scarlet.
Qem. — French white; purple
centre.
Oiant. — Light rose, changing to
purple.
Olory. — Crimson ; large black
centre.
OoldenDrop. — Handsome yelljw ;
black centre.
G ran d Duhe. — Straw coloured ; red
■ centre.
Hector. — Purple ; flowersvery large.
Hcrcule. — Rose and lilac.
TsaheUa. — Lilac and white; very
fine.
Josephine. — Brilliant rose, shaded
with white.
Lady Slade. — Brilliant rose ; very
effective.
Luna. — Cream-coloured ; dark ma-
roon centre.
Longiflora hyirida. — Pure white;
white centre.
Lucretius. — Purple, shaded with
yellow and tinged with orange.
Jl/at!o)ma.--White; large redcentre.
Maynifica. — Rich yellow ; dark
centre.
Mnjcstueuse. — Straw - coloured ;
large and fine.
Jlfarcifs.- -Cream-coloured, streaked
with rose ; black centre.
Mars. — Deep red, shaded with
crimson ; black centre.
Mnrvellous. — BrUUaut yellow;
black centre.
Modele. — Straw-coloured.
Nelsoni. — Straw-coloured, streaked
with pm'ple.
Nora. — Fine white ; brUUant rose
centre.
Noscijaij. — White, dotted with red ;
crimson centre.
Pallas. — Cream - coloured ; large
and fine ; one of the best varieties.
P/ia)'aoji.--Salmon-colom'ed ; black
centre.
Pra-stans. — Purplish crimson ; fine.
Flatus. — Rich yellow ; black centre.
Purpurea major. — Fine purple ;
large.
P. striata. — Ditto, streaked.
P. eleyans. — Rosy purple.
Rosalie. — White ; red centre.
Rosea. — Rose-coloured.
R. macnlata. — Spotted with rose.
R. multifiora. — BrLUiant rose.
R. plena. — Rose ; flowers double.
Safrano. — BrUUant yellow,streaked
"with magenta.
SciUa.. — Cream-coloured, streaked
■with rose ; black centre.
Silas. — Cream-coloured; deep
crimson centre.
Snou'drop. — White; blue centre;
one of the finest.
Sunbeam. — Orange, streaked with
crimson ; very fine.
Titus. — YeUow ; maroon centre.
The Bride. — White ; blue centre.
Triomphe. — Rose-coloured ; bril-
liant deep yellow centre.
Feints. — Sulphur yellow, streaked
or dotted with rose ; maroon
centre.
Yirgilo. — BrilUant yeUow; large
black centre.
Tiridifiora. — Green ; purpleoentre.
Viola. — White ; brilliant crimson
centre.
Vulcain. — Crimson, shaded with
orange.
Bulhifera.
Grandiflora.
G. striata.
Sparaxis.
Maculata.
Pavonia.
Pulcherrima.
Purpurea striata.
Thunbergii.
Tricolor.
Babianas.
Attraction. — Blue; a strong-grow-
ing and branching variety.
Bicolor. — Petals alternately white
and pale blue.
General Scott. — Rosy purple mixed
with white.
Pallida. — Pale blue.
Rosea graiulis. — Rosy purple.
Villosa. — Blue.
Tritonias.
Aurea. — Golden yellow.
Bella.
Crocata.
Delicata.
Eclair. -
Eleonore.
E.vimia.
L'Avenir
habit.
—Saffron.
— Pure white.
Brilliant scarlet.
Very fine.
- Pale orange ; erect
Leopold. — Rosy orange ; very large
flowers.
Longijlora.
Pallida. — Salmon-coloured.
Pauline. — Rose-roloured ; crimson
centre.
Rosalie. — Brilliant rose; semi-
double.
Rosea longiflora.
Polemonium cseruleum variegatum as an Edging. —
One of the most satisfactory edging or band plants we have here is
this Polemonium, which, although perfectly hardy, is but rarely met
with in cultivation. Notwithstanding that, its beautifully striped
feathery leaves give our flower garden rather a unique appearance. It
may be that plants to bo favourites novv.a-days must be easily
procurable in quantities ; and, unfortunately, this Polemonium is some,
what liable to damp off in winter, more particularly under glass. When
kept in a frame during winter, the glass must be removed every
favourable day, for, with the exception of having wet or intense
frost, a close stagnant atmosphere is all that need be guarded
against. I have seen plants lifted from the beds and placed
upou the surface of the soil under a wall, surrounding the
roots with spent tan, to be continued during the winter, as fresh
as possible ; while, on the other hand, provided the sub-soil and beds
are iierfectly free from stagnant moisture, they need not be lifted
froDi the beds at all. Draw away about an inch of the soil from
around them, and surface-dress with finely-sifted ashes, pressing
them tightly around the neck or collar of the plants. When the
latter push out in spring they may be divided and planted where
they are to remain. In many cases, so much fostering care has, I
am persuaded, been the cause of failure with this plant, concerning
the culture of which, when more plentiful and less cared for, much
of the apparent difficulties will vanish, and instead of its value being
18s. per dozen it will scarcely be worth as many pence. — Geo.
Westland, The Gardens, Witley Court
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Celosia Hu tt on ii.— Among dark-leaved bedding plants ihla is one of the
best I have seen this year. It is compact in growth, excellent in habit, and
could be used anywhere in beds or borders where symmetry is a consideration.
—P. W.
AmarantUS salicifolius-— Plants of this, set out of doors in Messrs. Veitch's
nursery, are now beginning to assume a fine orange-scarlet hue, and to be very
effective. It is a plant of easy culture, and deserves to be much more exten-
sively grown than it is.
Phygelius capensis. — This is an effective plant trained in sheltered
positions along a south wall. It is now flowering very profusely at Kew,
where it is bearing spikes of scarlet tubular flowers, each panicle being
considerably over a foot in length. It is also a valuable plant for the
herbaceous border, blooming, as it does, when only about a foot high. — B.
Veronica Andersonii. — Plants of this are now flowering freely in every
villa garden, in which some of them reach a height of about 2 feet 6 inches,
and measure about the same in breadth. They are covered with scores of dark
bluish-purple flower-spikes, which, if the autumn continues mild, will keep in
beauty until near Christmas. — P. W.
Pentstemons.— Ill a collection of these now in bloom at Messrs. E. G. Hen-
derson's nursery, Wellington Road, the following appeared to be the best, viz :
Lafontaine. a bright carmine-flowered sort with a white throat, Gustave Aubert,
and Bridesmaid, the latter nearly a pure white. These are dwarf and compact
growers, and altogether beautiful varieties either for borders or for masses. —
P. Walla-CE.
Worms on Lawns. — Can you kindly recommend me anything to kill worms
on a lawn? My little lawm in the town is intcsted with them. — Clbbicus.
[Dissolve one ounce of corrosive sublimate in a little hot water, which mix
with forty gallons of cold pump-water, and water the lawn in ihimp weather,
if possible ; or, water the lawn with lime-water, which drives the worms to the
surface, when they may be crushed by a heavy roller.]
Dampier's Glory Pea (Clianthns Dampieri).— This, which is well-known
to cultivators of greenhouse plants as one of the most difficult of all plants to
grow and flower successfully, is now not only growing vigorously, but is also
flowering profusely planted out and trained on the south wall of the Orchid
houses at Kew Its foliage is very fresh and silvery-looking, and a few days
ago the plant bore four perfect clusters of its crimson and blackish-purple
blossoms. — B.
Fruiting and Hardiness of Musa Ensete.— You have lately referred to
the fruiting of this Musa in the open air at Palermo. In lS6i or 1865, a Musa
Ensete planted oui in the Pare Monceaux at Paris produced a magnificent
bunch of fruit which ripened, but, unfortunately, did not produce fertile seeds.
After that, the plant naturally died. It may also be added that a plant,
planted by me some years before out of doors at La Muette, endured the
winter merely protected with planks thatched with Moss. — E. A.
Skpt. 13, 1873.]
THE GARDEN.
211
THE ARBORETU M.
HARDY TREES AND SHRUBS.
By GEORGE GORDON, A.L.S.
ACEK SIKKIJIENSE (tUE SIKKIM MAPLE).
This forms a handsome middle-sized deciduous tree, with a
spreading and very ramose liead. It is a native of Bhootau
and Siickini, in Eastern Nepaul, where it is found at an elevation
of from 6,000 to 9,000 feet ; it was first introduced in 1857.
The leaves are broadly ovate, tapering to a long acute point,
three-ribbed, rounded and cordate at the base, slightly
crenated or entire on the edges, smooth on both surfaces, of a
deep glossy green above, and on rather short footstalks, and,
just before they fall off in the autumn, turn to a deep yellow
tinted with red. The flowers are small, greenish-yellow, and
are produced in long, dense, terminal, nodding spikes in May.
Leaf of the Sikkim Maple.
The keys or fruit are small, glabrous, and in long, dense, ter-
minal, pendulous, simple racemes ; the carpels are rounded,
and the wings straight on the back and slightly extended.
The leiigth of a full-sized leaf is 8 inches including the foot-
stalk, which is about li inch long, and the lireadth is 3 j inches.
Its synonyms are Acer Griffithii and cordifolium.
CURIOSITIES OP TREE-PLAETING.
A ruovERB of north-west India declares that three things make a
man to he truly a man — to have a son boi'n to him, to dig a well,
and to plant a tree. It is impossible for the untravelled Englishman
to realise the misery of a treeless country. Europe has no natural
deficiency of trees ; hence church-building took the jjlace of the old
Aryan tree-planting, as an act of piety to God, and of duty to the
future, in the counsels of the early Christian teachers of the
European nations. Both in East and West, trees were no doubt the
first temples, and the planting of groves was the primitive form of
church building. Abraham, we are told, planted a grove in Beer.
sheba, to commemorate his solemn covenant ; but amongst his
descendants it became in time the mark of a pious ruler to " cut
down the groves," as the seats of pagan worship ; the mark of a
careless ruler to leave them untouched; and the mark of an impious
ruler to plant and dedicate new groves. It is not hard to find
reasons why the grove naturally became the first temple. Men were
no doubt impressed by the hoary age of trees compared with the
short life of man. A tree was often the centre around which each
succeeding generation deposited its traditions — a visible bond uniting
the departed with the living, and the living with the unborn. The
cool grateful shade of trees was a natural type of the graoiousuess
the worshippers sought for from the power they worshipped — •
especially in eastern lands, where shadow is so precious and so
exceptional. The yearly new birth and death of their foliage was a
national symbol of human life. The darkness and density of the
grove, we must add, hid the obscenities and cruelties which belonged
to the darker developments of heathen worship.
Mr. Ruskin has spoken to us moderns upon the obligation of plant-
ing trees as a part of our duty to the future. No doubt the family
and the tribe, as well as religion, were present to the mind of the
earliest planters of trees, for priest, king, and father were combined
iu the planter's person. Some of the conditions of primitive life are
repeated, with a difference, in the new lands of the West ; and we
have a recollection of some very Ruskin. like remarks on tree-planting
as a duty, which appeared three or four years ago in that most appro-
IJriato organ of a people believing in itself, the excellent Ovei-land
Montlihj of San Francisco. California has trees, we all know : we
have heard something of their gigantic girth . But the gi-eatest part
of those it has are everlastingly green ; or, as the writer puts it,
" exempt from that alternation of decay which brings around those
yearly lessons so wholesome to every man, to remind him of that
which shall be hereafter : there is not that most musical, most melan-
choly, rhythm of decay which ripens all that is divinest of the heart,"
He counsels every Californian to plant (as his own protest against
the too brisk and business-like character of Californian life) ' ' a decid-
uous tree, just for the leaves; and when they are falling," says he,
"let him sit under it and dream a little." It is rather a long and
roundabout method of delivering one's self, or society, from mammon-
worship ; but, as there is some natural deficiency of such trees in
California, he gives the advice of a very ancient type of patriarch
and patriot, when he says : " Let every Californian, like Laertes, plant
his new-born son a row of trees ; and every bevy of maidens, like the
companions of Helen, devote to the bride a Sycamore." Any one who
has seen the happy thousands of the poorest of Londoners dancing,
playing, eating, and drinking under the shadow of the noble Elms ia
Greenwich Park, on Easter-Monday or Whitsuu-Monday, must be
brought to confess that Charles II. did at least make some good pro-
vision for the English nation. Evelyn tells us that he planted these
trees (little dreaming, indeed, of their future use) in the third year
after the Restoration.
When an Englishman who has been long absent from his father-
land again catches his fii'st glimpse of its road. sides and fields
through the windows of a railway carriage, perhaps nothing strikes
him so forcibly as the picturesqueness and the sparseness of the trees.
He has seen trees in level lands stretching for miles like a thin
diaphanous wall in dull uniformity : now he sees them merely dotted
here and there upon the landscape, but each tree is more or less of
a picture in itself. Or he has seen in mountain lands every spot of
available earth seized upon to supply life to a Cherry tree, a Walnut
tree, a Pear tree : he has seen fruit trees everywhere lining the roads
and fields, instead of hedges, and probably wondered if English lads
could pass to and fro every day under luscious Cherries or Pears and
leave them untasted ; now he sees nothing but solitary trees, or scat,
tered groups, which look as if they had planted themselves out of
whim or playfulness just where they pleased, not one of which can
bring any money to its proprietor except by its destruction. Give a
German or Swiss Bauer the tenancy of an English farm, and he would
at once begin to arrange himself an orchard out of the mere unused
corners and slices of land he would almost certainly find in its fields
and along its boundary-lines. I must leave it to the adepts to
determine whether he would show himself a good or bad agri-
culturist by his activity.
Tree-planting has, in fact, retained in Germany longer than else,
where something of its cult character, binding together religion,
nation, and family. In the Vosgesen, the old German farmers were
not allowed to marry until they had done something for the future
good of the tribe by planting a stated number of Walnut trees.
When the amiable and liberal Oberlin was pastor of Wildbach, in the
Steinthal, he set forward this old custom of tree-planting as a
Christian duty.
The asking of a distinguished guest to plant a tree is a pleasant
way of commemorating his visit. We do not know that it is much
212
THE GAitDElNT.
[Sept. 13, 18? 3.
used here. In 1852 the Oratoriau poet, F. W. Faber, was visited at
St. Mary's, Sydenham, by Prince Massimo and Cardinal Wiseman,
each of whom left behind him the record of his visit in a tree of his
own planting. According to the German fancy, no tree planted as
a, memorial will grow and flonrish unless it has a motto given it at
the time of its planting. When the late Baron Bunsen was visiting
Lepsius at Berlin in 1857, the antiquary requested him to plant a
young Oak in his beautiful garden. " I held the tree," writes
Bauscn, ** while the earth was thrown over its vigorous roots, and I
said, ill giving the name —
' Oak, I plant thee. Grow in beauty ; straight and iirm and vigorous
stand!
Bunsen is the name I give thee : flourish in the German land.
For the house of Lepsius blooming, through the storms grow fair and
free,
And a shelter in the noonday to his children's children be ! ' "
One of his sons planted at the same time a Weymouth Pine, to which
they fastened the accommodating German motto, " Woune-Muth "
(joj-ful courage). Tree-planting is as necessary a part in many
Gorman rejoicings as it has been of French I'ejoicings during each
Revolution epoch. The Trees of Liberty, however, were often
planted to die — actually as well as metaphorically. I have seen
trees of this kind, stripped of all but a crown of leaves, planted in
German Switzerland to mark a local festival. The poor people of
the village of Cleversnlzbach gathered together, on the 10th of
November, 1859, round the grave of Schiller's mother, and marked
the birthday of her son by planting a Lime tree "in the soil that
covers the heart that loved him best." When the parish priest of
Starrkireh, in the German canton of Solothurn, was excommunicated,
his parishioners planted a tree opposite his parsonage with the very
determined motto, Dem Pfarrer zum Schutz, Rom zum Tnitz.
In different iiarts of our own country we may come across trees —
in Sherwood, indeed, across entire woods — planted to commemorate
national events. But our English tree-plantings have long been
mainly the work of individuals, and not of communities. A tree
planted in Lord Kollo's garden at Duncrub, to commemorate the
union of England and Scotland in 1707, a Fir, 80 feet high, and 18
feet in girth, was blown down in the gale of March, 1866. The
greatest day of commemorative tree-planting ever known in England
was probably the first anniversary of the Restoration, May 2yth,
1661. The letters from different to\vns in the •' Mercurius Publicus "
and the "King's Intelligencer" of that year, contain accounts of
such plantings. Many of these, however, were, like the Trees of
Liberty, planted only to last as long as the festival. In one letter
from Halesworth, in Snii'olk, the "own correspondent" of the period
writes ; " The number of trees that were planted in the town was
so great that it perfectly resembled an artificial forest. The whole
town lay under so absolute a disguise that the inhabitants knew not
t'aoir own houses." — " Mercurius Publicus," June 6th, No. 2.3.
The wholesale commemorative planting in the Sherwood district
marks victories gained by our famous admirals. Lord Newark
planted twenty-five acres, partly forest trees and partly Fir, and called
it Howe's Grove, in honour of Earl Howe's great victory. A planta-
tion of 15 acres, adjoining Thoresby Park, is called after Earl St.
Vincent ; and twelve acres on the north boundary of Badby Forest,
celebrate Lord Duncan. In other parts of the Sherwood district
gi-eat plantations bear the names of Nelson, St. Vincent, Howe, and
Spencer — the last in honour of the nobleman who then presided at
the Admiralty, and to whose judicious arrangement of the fleet the
English successes were in part attributed.
Individual trees planted by famous men are still to be seen by the
pilgrims who visit their homes and haunts. In the last century there
was Quite a fashion for planting Willows. It is said that the first
Weeping Willow seen in England was sent to the poet Pope, as a
present from Turkey, by his friend Lady Mary Wortley Montagu,
and planted by him in his garden at Twickenham. It is the famous
Salix babylonica of the Psalter, upon which, on the banks of
Euphrates, the weeping daughters of Jerusalem hung their harps.
Garrick planted two Willows on his lawn beside his Shakespeare
Temple ; in the midst of a thxmderstorm, which destroyed one of
them, the pious and devoted widow of the great actor was se.en
running up and down excitedly, crying out : " Oh, my Garrick ! Oh,
my Garrick!" The Willow known as Dr. Johnson's Willow, at
Lichfield, was blown down long ago ; it was .said in the Ga.nleners'
Ma^/aziiie to have been planted by him, but it is more probable that
his admiration and talk of it developed the legend of his planting it.
At the time of its destruction, it was 13 feet in girth. Pieces of
household furniture and snuff-boxes were made of it ; and slips from
it were planted by his admirers throughout the neighbouring
country ; an off-set of the old tree was planted on the same site.
Thomas Moore tel's us, that when Byron first went to Newstead
Abbey from Aberdeen, at the ago of "ten, he planted a young Oak
in some part of the grounds. He had a notion, or thought he had,
that as it flourished, so should he. Six or seven years later, on
revisiting the spot, he found his Oak choked np with weeds, and
almost dead.
Dr. Johnson's case throws light upon many legendary tree-plant-
ings at a greater distance from ns in time. The Mulberry tree in the
beautiful gardens of Christ College, Cambridge, owed its defensive
bands of lead, and its props, to the legend that it was planted by
Milton. There is an Oak in the gardens of the convent of St. Onophrio,
at Rome, in which Tasso died, which has long been said to have been
planted by the poet : some of the monks, however, have begun to
ascribe its planting to the more saintly hands of St. Philip Neri.
Mery planted in Rossini's garden at Passy two slips of Laurel, one
taken from a tree growing at Tasso's tomb at St. Onophrio, the other at
Virgil's tomb near Naples ; a crown of Laurel, foi-med from these two
trees, was placed upon the composer's cofiin. Legend will no doubt,
in course of time, attribute the planting of the trees to Rossini. Tho
noble Yew-hedge in the parsonage garden at Bishopsboume, in Kent,
is now said (so the Dean of Westminster stated in his recent sermon on
Hooker) to have been planted by the greatest of English theologians.
The planting of an Orange tree in the convent of Sabina, in Rome, is
now attributed to St. Dominic, in the year 1200 ; and another Orange
tree in the convent of Fondi, to the famous Dominican, St. Thomas
Aquinas, in 1278. — Chambers' s Journal.
Derivation of the name Horse Chestnut. — Messrs. Grindon
and Salmoniceps (see p. 152) take me to task for assuming that the
"mark of a horse-shoe" is the rightful derivation of the word
" Horse Chestnut," whereas I merely claimed that this derivation
was new to me, and less " far-fetched " than the two given by London,
and in this I think many people will agree with me. The origin of
names popularly applied to plants has generally some foundation, sucli
as the likeness of an animal, or part of an animal, or its being the food
of some particular animal. But I grant that most of the " horsy"
things enumerated by these gentlemen are large, rough, coarse,
rude, and unfit for human food, and as such take the prefix " horse,"
and I see no valid reason why Horse Chestnut should not be of the
number, although I think they would find it hard to prove it. Were
I inclined to be facetious, I should claim to have found tho true
mare's nest, by the print of her foot left on the branches while
roosting there. — Pkederick Palmer, Versailles.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Indigofera floribunda. — This is now producing hundreds of pink spikelets
of flowers at Messrs. Veitch's, and only requires to be seen to become popular.
As an open-wall, alcove, and even as a border, autumn-flowering plant it has
few equals. — W. P.
Crataegus DIacNabiana. — This Tfaom, which I saw the other day at
Messrs. Osborn's, has not yet flowered, as far as I know, but its leaves are
large and Oak-like, and quite distinct from anything in the way of Thorns
with which I am acquainted.— P.
Pyramidal Trees.— Messrs. Osborn have a pyramidal -growing Tulip tree
(Lii-iodendron tuUpiferum fastig^iatum) which promises to be a desideratum.
They have also a pyramidal mowing variety of Acer Lobelii, and a pyramidal
Plane tree (Platanus occidentalis pyramidahs), all of which look as if they
would prove useful additions to trees of that character. — W.
Hibiscus syriacns. — No shrub, or rather small tree, with which I am
acquainted is now so beautifully in bloom as this. It forms a fine contrast to
the dull sombre foliage by which it is everywhere surrounded. There are
several varieties of this hardy autumn-flowering Hibiscus. Surely some of them
should be introduced into shrubberies for the sake of variety. — P." Wallace.
The Beech in Italy. — Magnificent natural Beech groves occupy the very
highest points in many parts of the Appennines ; relics of them may be found
even on the Monte Sant' Angelo, near Naples ; they exist on a far larger scale
in the Sila of Calabria, where Professor Schouw, the Danish botanist, found the
counterpart of his own Baltic vegetation ; in wild Corsica they topple on the
summits of the loftiest granite precipices, far above the Pine forests which are
braced round the middle of the mountains. — The PUgrimige of the Tiber.
Willow leaves. — I send you specimens of two different kinds of Willow
leaves both gathered from one tree. Are such variations common ?— A. D,
[It is a mistake to suppose that the two specimens of leaves sent are the produce
of the same plant, as the small bit with the narrow leaves belongs to the Rose
Willow (S. Helix), the large leaves to the Grey Sallow (S. cinerea). The mistake
may have arisen from a seedling Rose Willow having sprang up in a
decayed part of the other, an occurence not at all uncommon. — G. Gobdoit.]
Do Laurustinuses smell offensively ?— This question has reference to an
extract taken from a report of a meeting of the Malvern Local Board of Health,
held on the 29th of July last, and which is as follows: — "The Inspector of
Nuisances reported that he had received complaints respecting an offensive
smell near Abbey Villa, but was unable to discover any nuisance. The Chair-
man said that it had been found that the smells complained of did not proceed
from the sewers but from the Lam'estine hedges. Any one who took particular
notice would find that at times very unpleasant smells proceeded from those
shrubs." Now, what I wish to know is, whether or not there are any good
grounds for this statement, and I shall feel obliged by some of j'oar
correspondents furnishing me with information on the subject. — C. Bctleb.
Sept. 13, 1873.]
TUB GARDEN.
213
rLOWER-GARDENING IN THE PAEC MONCEAUX.
Amoug all the public gardens in Paris this is one of the most
interesting, and one now, when both bedding and sub-tropical
plants arc at their best, well worth a visit. Like most other
Parisian gardens, it possesses fine undulating breadths of fresh
green turf, and it is also well wooded. Pew English gardeners
.are aware of the trouble experienced across the channel in
keeping turf moist and green ; it is kept regularly watered
during the hot weather with the hose, which is an indispen-
sable adjunct to every French gardeu, and one on which the
success of French gardening in a great measure depends. The
Pare Moneeaux is not very extensive, but the extreme breadth
of treatment to which it has been subjected, and the judicious
arrangement of the trees and shrubs, make ample amends for
the want of space. The shubberies are in many eases margined
with belts of flowering and foliage bedding pl.ants, while
isolated groups of Yuccas, Ficus, Aralia, and other sub-tropical
plants break up and relieve the formal edges so commonly met
with in borders and shrubbery margins generally. The flower-
beds are placed singly or in groups without any regard to
mere formal or geometrical design ; still they are vcrj- effective
without in any case becoming obtrusive. One of (he most
vigorously, and is one of the most graceful plants that can
be used for warm positions on lawns or sheltered bays along
the margins of shrubberies. A well-grown mass of
Anthuriura macrorhizum and Panicum sulcatum is striking,
while the many tropical plants here arranged outside aft'ord
an excellent illustration of the success to be attained by
judiciously planting out many of our fine-foliaged stove-
plants during the summer months. Erythrinas are quite
at home here, and arc now bearing bright coral-coloured
flowers in luxuriant profusion. This plant does tolerably well
planted out during our hottest summers, and it is one of the
most distinct and beautiful of all plants for pot culture,
though much neglected for that purpose now. Three small
round beds, planted with silvery variegated Dahlias edged
with Coleus Queen Victoria, looked pretty ; but Dahlias
generally do not succeed well about Paris. Un a grassy knoll
I observed a collection of Agaves arranged with good effect,
and among them one or two specimens are throwing up
strong flower-spikes. Several of the beds are carpeted with
Selaginella hortensis, which, at some little distance off, can
scarcely be distinguished from the turf. This grows quite
freely, and gives a neat finish to the beds, besides keeping
The Drive in the Pare Moneeaux.
effective beds or masses which I have seen for a long time is
a large group of Acer Negundo variegatum near the centre of
the park. This can be seen from nearly every point, and lights
up the whole place with its snowy foliage. The base of this
bed is planted with a belt of purple Phlox, which mingling, as it
does, with the white foliage adds considerably to the brilliancy
of the effect while the whole arrangement is very materially
enhanced by a broad margin of Pelargonium Stella pro-
fusely covered with large trusses of deep scarlet flowers.
Most of the beds here are oblong Ln shape, and very simply
arranged, though not necessarily ineffective on that account.
Sub-tropical plants have done remarkably well here during
the past hot weather, and some of the leaves on a plant of
Caladium esculentum measured 3 feet in length by 2 feet 6
inches in breadth. A fine mass of this Caladium, near one of
the gates, looked remarkably healthy, and was neatly bordered
with a belt of Iresine Herbstii. When in a sheltered position
on a warm moist soil, few plants are more effective than this.
Several beds and masses of hybrid flowering Begonias are
looking extremely well, and B. Bex, on a dense carpet of
Alyssum, was producing fine new leaves, and looked as fresh
and as healthy as if in a plant stove, instead of being fully
exposed in the open air. Bambusa gracilis also gi'ows
the surface moist without the litter and trouble attending the
use of mulching; still both have their own special advantages.
A large mass of Madlle. Nilsson Pelargonium (rosy-pink),
mixed with Madme. A^auchcr (white), edged with a band of
Harry Hieover (fiery-scarlet) made an effective combination ;
and a pair of oblong beds filled in the centre with a dwarf
free-flowering Erythrinaand Gaura Liudheimeri mixed, looked
very pretty edged with the old Gazania splendens, a very
effective plant in hot bright seasons. Groups of Aralias,
Gum trees, and variegated Yuccas are judiciously arranged
here and there, giving variety and interest to the grassy
slopes; while two or three plants of the large-leaved Musa
Ensete are in a most flourishing condition. Cannas
luxuriate here both in beds and in isolated clumps, and
Bocconia (Macleaya) cordata. Castor-oil plants, Pampas
Grass, Draca3nas, and Palms are everywhere noticeable
on account of their health and freshness. A fine new
ornamental Grass — Gymnothrix latifolia — is here growing
luxuriantly, forming dense green masses of foliage 6 feet high,
and half as much in diameter. This plant is worthy of careful
culture, and, though not quite hardy, its roots can be removed
with a ball and stored away in a shed, or, better still, in a
cellar where frost is excluded, and where the temperature is
214
THE GAEDBN.
[Sept. 13, 1873.
equable. Lantanas are compact iu habit, and flower very pro-
fusely, much more freely than when grown indoors, either as
masses or as individual specimens. One or two beds are here
planted with them with excellent effect, and some standai'ds
on a sloping shrubbery Ijorder mixed with Blue Lcadwort —
(Plumbago capensis), and backed with Erythrinas, were very
remarkable. A fine mass of Papyrus antiquorum formed a
novel feature, and looked fresh and healthy. It is fringed at
the base with Cyperus alternifolius on a carpet of Begonias.
Several beds of the scarlet-flowered Hibiscus sinensis were
blooming freely, and one mass edged with white-flowered
Petunias, was very striking. One of the most effective beds
in the park is an oblong mass of Coleus Queen Victoria, mixed
with Begonia nitida and edged with belts of Coleus Verschaf-
feltii and Blue Lobelia. This formed a charming an-angcment.
Another striking group consisted of Ficus macrophylla on a
carpet of the silvery-foliaged Gnaphalium lanatum. A large
mass of mixed sub-tropical plants, in a shady position,
was very effective, several Dicksonias being among them,
with stems neatly covered with Moss, so as to keep them
moist. Nearly every day these beds and clumps of sub-
tropical plants are sprinkled with the hose, a system that not
only preserves them fresh and free from dust, but also keeps
them well supplied with moisture at the root. Not the least
interesting feature in this ]5ark is its collection of trees, some
of which are of considerable age. It consists for the most
part o£ Elms, Limes, Chestnuts, and a few Acacias, Poplars,
and Willows. The trees are judiciously arranged in bold
masses, and the different shades of green, from the light tint
of the Acacias to the deeper hues of the Elms and Chestnuts,
stand out clear and bright beneath the blue sky so constant
here all through the summer months. The light feathery-
foliagcd Acacias are a speciality about Paris, possessing, as
they do, a lighter tint of green than any other tree.
Taken as a whole, the park is extremely interesting, and
forms an agreeable promenade to thousands of Parisians durmg
the summer and autumn months. Here, as elsewhere, in
French public gardens I noticed an absence of the railings
and fences so absurdly conspicuous in our public parks aljout
London. F. W. Bukbidge.
BAD TASTE IN FLOWER-GARDENING.
It occurs to us that one of the greatest evils by which our gardens
of the present day are characterised, speaking generally, is sameness,
and the utter want in so many cases of recognising and acting on the
distinctive natural capabilities of individual sites on which dwelling-
houses are built and gardens laid out ; bnt instead of this, a complete
want of harmony between the natural position and the gardens them-
selves is produced. This, in the first instance, and the complete
obliteration of all repose in the grounds, by trying to crowd every
known thing in gardening and garden design into a given space
which may only be adapted tor one or more properly carried out, is
one of the greatest monstrosities of the present day. The trying to
copy in a small garden what is only adapted for a large one is produc.
tive of an abortion. It appears to us that that the most objectionable
thing in relation to small gardens is the entire destruction of anything
like repose in the attempt to crowd too much into small places.
This vain attempt to copy from other and quite o}>posite places every
conceivable feature, where only one, or at most a few, would be
appropriate, fritters out of existence that easy grace and repose for
which nothing else can make up. From such gardens it is a great
relief to escape to the open common or park, to look on a stately tree
or graceful shrub standing free from some trumpery accompaniment
which mars so much their beauty. Many illustrations could be
given of grounds that might otherwise be massive and imposing, but
which have been tortured into unmeaning masses by a crowd of
intricate and puerile designs and combinations. Perhaps no more
striking illustration of the utter want of ease and repose in any one
portion of a garden could be be cited than the Royal Horticultural
Gardens at South Kensington ; viewed from any point that can be
chosen, there is not one single feature of ease and rejiose. The
space is besmeared all over with intricate designing, and it scarcely
ranks in respect of merit with a modem cemetery. In the centre of
the Royal Botanic Garden iu the Regent's Park, and looking either
to or from the large conservatory, there is, on the other hand, to be
found that breadth and repose, surrounded by easy and graceful
lines, which to our mind are worth a thousand ginger-bread and mis-
placed designs. These reniaiks are principally applicable to the
main features of a place. To a certain extent the same principle
holds good in the minor details of a garden. As, for instance,
in the laying down of a series of flower-beds iu the close
vicinity of perhaps some previously established features in the
shape of a stately tree or graceful shrub, features which should
be held far too sacred to be encroached upon or marred by any paltry
bed of evanescent flowers. Take, as a public illustration of what we
mean by this, the lonsj series of flower-beds which skirt Park Lane in
Hyde Park. These form a far too crowded, continuous, and mono-
tonous string of flower-beds, more like a nurser3-man's trial ground
than a flower garden. To our mind the turfing up of halt the beds
here would improve its appearance very much, and give it some
repose in the shape of more greensward. But our special object in
this case is to point out the " studied insult " which has been offered
to the forest trees in this bed-making in Hyde Park, by placing
round their trunks small butter-pat circles of such plants as Alter,
nantheras. Verbenas, and paltry succulents. It is to be regretted
that every place here, where there is room for a bed, has been thus
nibbled np, and it is a pity that any such misplaced beds as those
round the base of the forest trees should be exhibited in so public a
place, to be perhaps copied by others. The spaces of gi'eea turf
preserved round these trees would have given some repose where it
is much wanted. This crowding of all natural features out of any
given piece of ground by an everlasting fritter of tiny beds is surely
no sign of progress ; on the contrary, it reveals a vitiated taste in
gardening. — The Gardener. [Wo welcome this protest against some
of the glaring errors of our most conspicuous public flower-gardens ;
iu this case, however, the evil docs not arise from crowding a variety
of features into a small space, but because the system of loud
colouring in unending flat and formal masses is bad in itself.]
THE PROPAGATOR.
SANTOLINA INCANA.
DvuiXG the next month or six weeks is a very good time to put in a
stock of cuttings of this desirable hardy edging plant. Wo always
jiropagate this class of plants in autumn, in cold frames, raised a
little above the natural sm-face to ensure free drainage (they will do
equally well under hand-lights) . Two inches of ashes should be placed
in the bottom of the frame to kcrp out worms. If this precaution is
not taken, many of the cuttings will, in all probability, be drawn oat
of the soil, and the cutting-bed so honey-combed as to prevent their
rooting. No great depth of soil is required — about 3 inches will be
ample, which maybe composed of sandy loam and leaf-mould (about
a third of the latter will be a good proportion) and the whole passed
through a half-inch sieve. When placed in the frames, it should be
made firm, and a sprinkling of any coarse kind of sand on the top.
The best cuttings are the small side-shoots ; and, after being dressed
with a sharp knife, may be dibbled in 1 inch apart all over the
frame. We usually place the frames on the north side of a
wall ; but any other position will do for them — only, if
exposed to the full sunlight, more attention will be required
in watering, shading, &c., whereas on the north side all the
attention required is to open the lights for an hour or two on the
mornings of fine days, just to change the air inside. In March, the
frames may be taken oil and used for other purposes, and the little
rooted plants may be finally planted out in April or May. Planted
about 4 inches apart, and cut in three or four times daring the
season with the shears, they make neat and durable edgings. Its
compact habit of growth makes it alone a desirable plant to have in
large numbers for carpet bedding. It is comparatively easy to
plant a garden when one has a good stock of plants, always
supposing, of course, that the necessary taste and judgment are not
lacking; but taste and judgmeht will not compensate altogether
for a dearth of materials, and I have always found it desirable, so
far at least as hardy plants are concerned, to do all the propagating
in the autumn, and so relieve the pressure that is sure to come iu
the spring where much bedding-out is done. E. H.
Fuchsia Seeds. — Would you kindly inform me how seeds of Fuchsias are
extracted fiom the dried pulp for sowing. I should fancy thati if they were
])ickcd oiit a jrood many seeds would be spoilt. Also, how one ought to manage
with regard to Strawberry seed. [Mr. CanncU, the great Fuchsia grower, who
has ha(l ample experience in .such matters, &.ays : — "When the seed pods are
thorouglily ripened, p.artly dry them in the sun, after which cut them iu halves
and fiuarters with a moderately sharp knife, and minntel.y examine each part,
the old self-coloured varieties produce seed very freely, but the choice kinds
very sparingly, particularly the light varieties. An abundance of hollow seed
will be found, but good plump seed is aboitt half the size of that of the Pansy,
and easily distinguished and picked out."]
Sept. in, 1873.]
THE GARDEN.
215
A PALM GROVE.
Palms, in the form of single specimens, as seen lierc and there
in this country, are familiar to most of us, and even miniature
forests of them may be met with at Kew, ChatSTVorth, and else-
where ; but, interesting as such collections undoubtedly ai'C,
they convey but a faint idea of what a Palm forest is in
tropical countries. Speaking of a Palm grove in its own
sunny land, the Rev. Charles Kingsley says : — " It is a sight
never to be forgotten, to have once seen Palms breaking
through, and, as it were, defying the soft rounded forms of
the broad-leaved vegetation by the stern grace of their simple
lines ; the immovable pillar-stem, looking the more immovable
beneath the toss, and lash, and flicker of the long leaves as
they awake out of their sunlit sleep, and rage impatiently for
awhile before the mountain gusts, and fall asleep again. Like
a Greek statue in a luxurious drawing-room, sharp cut, cold.
else. It sometimes reaches a height of about 8 feet, and is
surrounded by smaller plants of the same, in every stage of
growth, from the seedling spi-inging from the ground a few
inches high to plants of the height just mentioned. Such
masses vary from groups of 10 to 20 feet in diameter, whilst
solitary plants are dotted about everywhere throughout the
forests. On nearing tropical countries by the sea Palms arc
invariably the first objects that arrest attention, their tops
often being visible long before the low-lying sandy shores even
come into view. Such Palm groves as that represented by our
wood-cut are sights of common occurrence in all tropical
countries. Peter Wallace.
A Golden Bindweed. — This fine Bindweed, or Golden Morning
Glory of the Americans, was found by Professor George Davidson, of
tho United States Coast Survey, on his recent expedition to Lower
A r;ilm Giuvo
virginal ; shaming by the grandeur of mere form the
voluptuousness of mere colour, however rich and harmonious
— so stands the Palm in the forest, to be worshipped rather
than to be loved." Such a scene I have witnessed myself,
and can fully verify Mr. Kingsley's beautiful description of it.
I have met with Palms in masses, where for miles no other
vegetation disputed their supremacj', save plebeian under-
growth. Such forests, when looked down upon from some
neighbouring height, have an appearance far surjjassing that
produced by a less stately vegetation. Whether it be the
plume-like foliage of the Cocoa-nut, which is one of the most
graceful and rapid-growing of Palms, or the fan-shaped leaves
of Coryjohas and Chamajrops, the effect is the same. One of
the latter — I believe Chama;rops Palmetto — gives to the forests
of Louisiana and Texas one of their most pleasing features.
The under-growth of these forests for miles consists of little
California (at San Jnan del Cabo, 25 miles west of Cape San Lucas,
latitude 23° 03') to establish or verify the former site of the ancient
observatory of the transit of Veuns. The gonus Aniseia was formed
from plants separated from the old Ipomoea and Calystegia species
of Convolvulaceaj, owing to the unequal size of the scales or tho
green cup of the flower. This is, therefore, one of the many forms cf
Morning Glories, so well-known to florists. These twiners possess
rare beauties, as do many plants that prettily wind and festoon the
shrubberies and lattice-work of rural retreats. White and blue,
pink and purple are the prevailing hue's of this family of flowers,
yellow being relatively a rare colour. This has also the advantage
of a deep dark purple eye and tube, and of fine size. It is a perennial.
These points must commend it to the attention of horticulturists.
The above remarkable plant is figured in the California Horti.
cuUurist, with a description by Dr. Kellogg, whose account of it
induces us to hope that a novelty so striking and ornamental may
soon be introduced into our gardens.
216
THE GARDEN.
[Sept. 13> 18?3
THE FRUIT GARDEN.
THE ORCHAED HOUSE.
Br PETER GRIEVE, Culfoed Gabdens.
{Continued from page 189.)
SOIL SUITED FOR FRUIT TREES.
Perhaps the best description of soil for the purpose of
{i;rowing fruit trees of all sorts, under glass, -whether in pre-
pared borders or in pots, is the top spit of a pasture of
tolerably tenacious loam. This should be cut of a thickness
not .exceeding 3 or 4 inches in depth, and if cut some six
mouths or more before it is required to be used so much the
better, although some cultivators prefer using it as soon as
it is cut, and I am not aware that there are any decided objec-
tions to doing this. But I would, nevertheless, prefer using
it when it had lain about the time I have stated, and after it
had been mixed with about one-fourth of its bulk, more or less,
of well-rottedJarm-yard manure, and had been several times
turned. When this has been done the vegetalile matter con-
tained in the soil will, to some extent, have become decom-
posed, and in a fit state for supplying plant food. When about
to be used, if considered in any degree too light, a portion of
well-pulverised clay, or of the " runnings" of a clay-pit, may
with advantage be added to it. And if, on the other hand,
the compost should be found to be of a too tenacious nature,
then sand or lime-scraps from old buildings should be added.
And under any circumstances, unless the soil is naturally
somewhat calcareous in character, a portion of the latter
material should by all means be used. At an early period
during the month of October the quantity of this compost
likely to be required should, if possible, be got under cover,
in order to become partially dry, and in a fit state to handle
and use for potting or planting the various sorts of fruit trees.
FURXISIIIXG AN ORCIIAKD HOUSE.
During the month of October or early in November is the
most suitaljle time to furnish an orchard house with the
necessary number of fruit trees. In doing this it is, no doubt,
the most economical, and, perhaps, in the long run, the most
satisfactory plan, to commence with " Maiden trees," more
particularly as regards Peaches and Nectarines, also Apricots.
But if it be desired to have fruit at the earliest possible
period, and if the expense of purchasing potted trees be not
objected to, they can generally be obtained of any desired
form and size in most nursery establishments. We will
suppose, however, that it is intended to commence with
" Maiden " trees, that is, trees which have been budded some
fifteen or sixteen mouths, and have each developed one shoot,
more or less vigorous. lu making the selection, choose trees
which have formed straight well-ripened shoots, some
3 or 4 feet in length, more or less. Whether it be intended to
grow the trees permanently in pots, or ultimately to plant
them out in prepared borders or beds of soil, it will, at all
events, be advisable to gi-ow all in pots during the first season.
As soon as the trees have been taken out of the soil, let their
roots be slightly cut back with a sharp knife, and at once
potted carefully in a portion of the compost which has been
already described, using well-drained pots some 10 inches in
diameter, not larger, as they are only intended to remain one
season in these pots. The soil used ought to be tolerably dry,
and the trees should be potted rather firm, using a light wood
rammer with which to press, or rather to pound down, the
soil. A few days after being potted, they should have one
good watering to settle the soil somewhat, and may then be
wintered in any convenient situation, in the orchard house or
elsewhere, and, to save space, may be placed tolerably close
together, and the pots plunged or covered with dry leaves, or
some similar material. The pruning should be delayed until
the trees are about to break into leaf, and when this is the
case, let them be set fm-ther apart, each pot being placed upon
a border of light soil ; tie np the leading shoot or stem to a
stake in order to keep it quite straight, and shorten it
to some 3 or_ 4 feet, by cutting back to a good wood
bud, and cut in 'the lateral shoots to within two or three
buds of the stem. As growth progresses, tie up the leading
shoot to the stake, stop rival leaders, or any over luxuriant
shoots, and use every means to induce each tree to assume a
pyramidal form, as this is, without doubt, the most desirable
form for a fruit tree under glass. A considerable tendency will be
evinced by the trees, for a time, to make over vigorous growth
towards the upper part of the stem ; this must, however, be
prevented, as much as possible, by close attention to stopping,
or pinching the too luxuriant shoots, and encouraging the
development of the lower branches. But in cases where, in spite
of every attention, the lower branches of any tree may fail, it can
then be allowed to assume the form of a bush or half-standard
tree. As the season advances, the trees will require abundance
of water, but stimulants in the form of surface dressings, or
manure-water, will not be required during the first summer.
There may, probably, be a tendency on the part of some of the
trees to root into the border on which they stand ; this need
not be allowed, however, unless the pots arc well filled with
roots, the securing of this being one of the two objects at
present in view, the other being the production of healthy, and
not over luxuriant, wood. By the beginning of the second
week of November this wood should be ripe, and most of the
leaves will have fallen. Those trees which are intended
to be grown in pots should now be shifted into what may be
called their fruiting pots, viz., pots some 15 or 18 inches in
diameter, which should each have five holes, of about an inch in
diameter, in the bottom, in order to allow the roots, when
considered necessary, to penetrate the border upon which the
pots are placed. In most instances, it will not be necessary
to allow the trees to do this during the first season after
being put into their fruiting pots. It must also be borne in
mind that this permission to the roots to enter the border is
always under complete control, and when any tendency to
over luxuriance on the part of any tree enjoying this privilege
is observed, it can be at once checked by tilting the pot on
one side, and severing one or more of the roots. Place a small
portion of littery manure or Moss over the drainage of the pots,
to prevent the soil from mixing with it, and thereby rendering it
ineffectual ; and upon this place some of the rougher part of
the compost which has already been recommended. The trees
must now l^e carefully rem'oved from the pots in which they
have been growing during the preceding twelve mouths. And
when their roots have been carefully disentangled and set at
liberty, let them be re-potted as firmly as possible in the larger
pots. When this has been done, place the pots perfectly level
upon the surface of the border intended for their reception,
and raise them slightly above it, by placing two bricks under
each pot. This will prevent the roots from entering the
border at present, and will also allow the water which may
drain from the pots to pass freely away. Place the trees
at a distance of 3 feet from stem to stem. They should now
receive one good watcring,and may soon after this be coveredup
with dryleavesor litter,and so remain duringthewintermonths.
AVhen it is intended to plant the trees out in the borders
of the house, these should be prepared for them by throwing
out the natural soil to a depth of not less than 2 feet, placing
6 inches of broken bricks or flints at the bottom for drainage ;
cover this with turves cut from some road side or pasture,
placing the grassy side next to the drainage, and fill up
the border with suitable soil, which may be similar to what
has been recommended for the potted trees. The trees
intended to be turned out should now be taken from their
pots, the roots disentangled, and carefully planted in the
borders, spreading the roots well out at the time of doing so.
The soil of the bed or border should now be rendered cpiite firm
and solid by Ijeing well pressed or trodden down. Afterwards
level the surface of the soil, and allow it to remain so for
about a week, when a good watering should be given. And,
soon after this, mulch the surface with half-rotted manure,
and allow it to remain so during the whiter. This period of
potting, or planting out, as the case may be, will be the
commencement of the second season of the trees" existence
as orchard-house trees. Pruning need not be commenced
until the following spring, when the shoots should be
shortened, and the formation of the trees attended to. This
should be more the object of the second season's culture than
the production of fruit, although some of the trees may be
allowed to bear a few fruits even so early as their second
season. In making the foregoing remarks, it has been taken
for granted that the house or houses, as the case may be, had
Seft. 13,1873.]
THE GARDEN.
217
been furnished with "Maiden," or very yoimg trees. But
they are at the same time equally applicable to trees which
Lave been cut back, and which have been ouce or twice trans-
planted. When the month of November again arrives, these
trees of various sorts will have completed their second year in
the oi'chard house. Each tree will most likely have ripened a
few good fruits, and, what is of more importance, will, with
the necessary attention, have grown (whether planted out or
in pots) into nice pyramidal, or otherwise, well-formed trees,
with well-ripened wood, and abundance of bloom buds. If
such kinds as the Poach, the Cherry, and the Plum trees have
been much infested with insects, such as the green and the
black aphis, red spider, &c., it may then be advisable to prune
the trees at ouce, and dress or paint them with tobacco-water,
rendered of the consistency of thick paint by the introduction
of about equal parts of flowers of sulphur, lime, and soot ; put
on with a soft painter's Inrush, taking care at the same time
to avoid injuring the bloom-buds, or fruit spurs. But, if
iusccts have been well kept under (as it is desirable they
should be) by constant syringing, fumigation, &c., then
this winter dressing will not be required, and the trees
need not be pruned until the end of February. In the
meantime the surface of the border where the trees are
planted out may at once be pricked over with a fork, to a
depth not exceeding 2 inches, and immediately covered with a
good mulching of rich half-rotted manure, which should be
allowed to remain on until the fruit is fairly set. The water
which the border may from time to time require should be
poured upon this mulching, from which it will carry the
fertilising properties it may contain into the soil. The
mulching will also, to some extent, prevent evaporation, and
render less water necessary. When it has become quite dry
and exhausted, it may once or twice duriug the growing
season be renewed. The trees growing in pots should also at
this time have the surface soil removed to a considerable
depth, and replaced by a rich surface dressing, composed
]irincipally of horse-droppings. The two bricks which have
hitherto kept each pot above the surface of the border, should
now be removed, and the pots be allowed to stand upon the
soil, into which the roots will soon penetrate. This border
should, of course, be composed of suitable soil, to the depth of
about 1 foot. As soon as the fruit of the various varieties of
trees have been properly thinned out (being careful not to
leave on any tree too heavy a crop), let the top-dressing,
which it may be supposed will by this time have become to
some extent exhausted, be removed and replaced by another
composed of similar materials. To facilitate this process,
pieces of zinc should be employed, of some 5 or 6 mches
deep, and of the necessary length to go quite round the
inside of the rim of the pots ; this will afford space to give
an ample surface-dressing to the plants. About the middle
or the end of July, when the fruit is fast swelling off, it may
again be advisable to remove this surface dressing, and replace
it by another. But this will, of course, in a great measure,
depend upon the amount of fruit the trees may be bearing,
and upon the health of the trees, &c. Liquid-manure may
also be occasionally administered to the trees, if thought
necessary, but, with the liberal surface-dressings recom-
mended, the roots being also to some extent allowed to
enter the rich border on which the pots are placed,
this will not be found to bo greatly requii-ed at present.
At the eud of the third season of the trees, as inmates of
the orchard house, they should be taken out of their pots
altogether, not with a view of giving them larger pots, but in
order to re-arrange the drainage of the pots, give a portion
of fresh soil, &c. Some little difficulty may be experienced
in effecting this operation, which is, however, readily enough
overcome in the following manner. Let the pot containing
the tree to be re-potted (the soil of which should have been
allowed to become somewhat dry), be thrown upon its side,
and while one man pulls gently by the stem of the tree,
anothei', with a wooden mallet, forces a blunt pointed stick
into first one and then another of the five holes in the bottom
of the pot. This will soon be found to loosen the tree in its
pot, so that it can soon be drawn altogether out of it. The
ball should now be considerably reduced, picking out the soil
carefully without injuring the fibrous roots. It will generally
be found that some strong roots, in making their way into
the border, have to some extent filled up the holes in the
bottom of the pot, deranging and rendering the drainage
ineffectual, &c. These strong roots should now be cut well
back, and after the pot has been well cleaned inside and
outside, the drainage re-arranged, &c., the trees should be at
once re-potted in suitable soil, which should be pressed around
the ball as firmly as possible. The pots .should now be placed
upon the border the same as before. But if the trees have
considerably increased their dimensions, it will also bo
necessary to considerably increase the distance from stem to
stem of each tree. At the end of the third season it may
also be advisable to examine the roots of the plantcd-out
trees, and, if found necessary, root-pruning, to some slight
extent, may be practised with advantage.
These somewhat lengthened observations will now come to
a close by an attempt to inquire (as concisely as possible) into
the advantage of growing fruit under glass, and as to the
adaptability of the various kinds of fruit trees to orchard
house culture.
(To be continued.)
UNFRUITFUL FIG TREES.
Will you kindly say whether it is possible to bring old and long,
neglected Fig trees into bearing condition, and by what treatment ?
Those in question are on the back wall of a cool greenhouse, and have
an espalier covered with Peach trees between them and the front of
the house, which faces the south. Do you think Figs would ripen
well in such a position, and, if so, what kinds would be most suitable,
i.e., if it be necessary to remove the old trees ? — Paxtonia.
[A good Fig grower (iilr. Westland, of Witley Coui't), to whom j-our
case has been submitted, says : — " I have never known Figs to
succeed under the shade of other trees. Under such conditions they
neither develop nor ripen their fruits in perfection. Where a more
suitable structure cannot be afforded them, more satisfactory results
would, doubtless, be attained from keeping the plants in pots, so
placed as to receive the full iufluence of the sun — a point which is
essential to perfect maturation of the fruit. In a mixed house of
Figs and Peaches, under natural conditions as to soil and culture,
there is, however, no good reason why Fig trees should not succeed
upon the back wall. Your correspondent's trees are probably barren,
owing to overcrowding of the wood, over luxuriance, or unrestricted
action of the roots, or a cold wet undrained subsoil. If tne branches
have been bundled together for years nothing can be done until such
time as their leaves have fallen. Then thoroughly regulate the
shoots, so as to cover the space, selecting the medium-sized ones,
and cutting them oif at different lengths, laying them in about a foot
apart. With a slight assistance from the syringe in spring, shoots
will be freely produced, both upon old and young wood. These must
be removed, except such as are required for permanent use, and,
as they advance in growth, the terminal bud must be sedulously
pinched out at about the fourth joint. This is an important matter
in the cultivation of the Fig, and must be attended to frequently
when it is in active growth, as shoots push up very quickly, and, if
long neglected, recourse must be had to the pruning knife, which is
undesirable. An unrestricted root-run is also often the cause of
unfruitfulness, and this is a point to which attention should be paid
when positions for the trees are being prepared. If, upon examina-
tion, it is found that the trees are running riot in the border pre-
pared for the Peaches, it will be best to lift the Figs, shorten their
roots to about 5 feet from the trunk, and to plunge them outside,
until the conditions under which they have been placed are fully
examined, and the drainage rendered complete. If the subsoil is
at all cold and wet it must be concreted, leaving above it a depth
of 3 feet for soil and drainage, thus placing the trees entirely
under control. The roots should be confined to the border by means
of a brick wall, and in erecting this it is necessary that precaution be
taken to secure perfect drainage and that the drainage tiles are so
arranged that any superabundant moisture that maybe given may be
quickly removed without stagnating about the roots. The border
need not exceed 6 or 7 feet in width. A calcareous turfy soil is to
be preferred in which to plant the trees, adding lime-rubble in order
to secure free permeability to water and unrestricted action to the roots.
As regards soil the Fig is not at all particular, it will succeed in
almost any soil that is friable and sufficiently rich, without the
addition of manure. Stimulants may always be given, where requisite,
in the shape of top-dressings and liquids, before filling in the soil of
the border; a turf maybe placed, grass side downwards, upon the
brokenrubble, carefully covering the drain pipes ; the roots, too, should
218
THE GARDEN.
[Sept. 13, 1873.
be carefully laid out and firmly packed in, keeping both trunk and
roots somewhat high at the time of planting, in order to allowfor sub.
sidence of the soil. With snch attentions as these I have no doubt that
perfect success will be the result, and that fruitfulness will bo pro-
moted without destroying the tree. Should replanting, however, be
determined on and young trees be wanted for the purpose, select
from such free-bearing roots as Grosse Verte, Figne Violette, Ilaby
Castle, Browu Turkey, Ail de Perdrix, White Marseilles."]
KEEPING APPLES.
We offer a few notes of some observations and experiments made
\vith reference to the best way of keeping Apples in cellars or fruit,
rooms, for common family use. Fruit will always keep better if
the open air is excluded. We have found that, by simply wrap-
ping Apples in paper, the protection thus afforded, chiefly no doubt
against sudden changes of temperature, was perceptible, but not
great. A greater number of specimens decayed within a given
time when exposed. For the same reason Apples will keep longer
when barreled and headed np than othervpise. There is, however, a
serious difficulty with this mode. The owner cannot know when
decay commences, and, when once it has begun, it goes on more
rapidly in consequence of the confined air. On the whole, therefore,
and for common use, we find a series of shelves the most convenient
contrivance. The accompanying plan represents the arr.angement
we have made. The fruit-room is separated from the rest of the
cellar by an eight-inch brick wall, and the bottom and sides are
covered with water-lime cement. The cement excludes moisture,
and prevents decay, so that the fruit rather tends to shrivel if not
ripe enough when picked. The windows are hung on hinges, so as
to be opened by hooking up to any required degree for ventilation,
lu cold weather they are kept open enough to bring the temperature
down to nearly freezing, and when there is warm weather (warmer
than the heat of the earth) they are closed.
When the fruit is gathered in autumn it is stored in an out-
building facing the north, and kept as cool as practicable until within
1 — ^ -t=
PASSAGE
FRUIT SHELVES
PASSAGE
Ground-plan of Fruit-room (Fig. 1).
a few days of the usual freezing up of winter, when it is removed to
the shelves of this fruit-room. These shelves are placed one above
another, and are supported by the upright timbers (made dark in
the engraving), with space enough between them to allow picking
over by hand. The passage around admits ready access, and facili-
tates the proper circulation of air. A thermometer enables the
attendant to preserve a low temperature without freezing. When
the first decayed specimens are seen they are promptly removed,
and, by examining every few days, the very beginning of decay may
be detected by a practised eye, and the Apples picked out and used
for culinary purposes. It this examination or assorting is well
attended to, and the room kept cool, very few decayed specimens
will be found, and the ordinary demand will require a portion of
the sound ones. Experience will enable the attendant to select
snch sound ones as will not keep long. The stratum of Apples on
the shelves is never more than a few inches thick, requiring but
little disturbance to pick them over, as the less they are handled the
better.
In order that Apples may keep well, it is important that they
be gathered from the tree as near the right time as may be, but there
is no period when all will be at precisely the proper degree of maturity,
some being over-ripe and others yet immature. There is a general
average, however, which attention and observation, with some ex-
perience, will enable any one to reach. The over-ripe specimens,
when removed to the cellar or Apple room, will be likely to decay first,
and .should be fii'st picked and used. The unripe ones will shrivel and
should also be used. Of the remainder, it will be difficuU to know-
beforehand which will decay first, and they must therefore be occa-
sionally examined. After many years of trial, we find this by far the
most convenient and perfect way to keep Apples which are to be
daily nsed ; and by giving personal attention to the picking, or com-
mitting it to a trusty man, our Apples keep longer than by barrelling,
and go further.
By a successive removal of decaying specimens, the number re-
maining will be gradually reduced to a few very long keepers; and
it has been our practice to select a few bushels of the best of these
on the approach of the warm weather of spring, and place them in
shallow boxes with lids, and slide them under the lower shelf. Pro-
tected in this way, and in contact with the cold cellar bottom, with
the addition of an occasional assortment, we sometimes have sound,
fresh specimens of some varieties at mid-summer. The hot weather
usually commences about the middle of June, and after this date
they begin to lose their flavour. For table use, therefore, we do not
expect to retain a supply after fresh Strawberries have ripened, and
never later than the first of July — at which date we had good Apples
this year.
The boxes we have just spoken of, are those which have been pre-
viously used for storing winter Pears, the Apples occupying their place
1 1 ''"'^
DRAWERS jj 1
;
PASSAGE
FRUIT SHELVES
L
PASSAGE
FRUIT SHELVES
[
PASSAGE
Ground-plan of Fruit-room (Fig. 2).
after they are gone. The fruit room which we have employed is
11 feet wide and 33 feet long; the shelves are 5 feet wide in the
clear, and a space of 2 feet between them allows free admission for
examining and picking over. There is ample room on the shelves for
storing sixty or seventy bushels, which afford a free supply for stewing,
baking, pies, and for dessert, during several months, for a large
family, with some to give away, if treated as already described.
Unassorted, they would not last half as long. For establishments
where a larger supply is desired, the fruit-room may be arranged
as shown in fig. 2, where there are two series of shelves, besides
another of Pear drawers. We have found, however, that by
the use of the neat shallow boxes, with lids, already alluded
tOj we can conveniently store all our winter Pears, affording more
than we can use till mid-winter, when they are succeeded by Apples.
The Pear boxes are placed under the lower Apple shelf, where they
keep cool, are well protected, and are easily drawn out for occasional
examination. Drawers would, however, be still more convenient. —
The Cidtiratoi:
A' BELGIAN FRUIT GATHEREE.
I n.WE just seen the waiter at the hotel here gathering Pears from
a late Pear tree in a way that was quite new to me, and worth a
note. Ho had a pole 10 or 12 feet long; on the top of this was
fixed a thin disk, about G inches in diameter, set with wooden teeth,
just like the teeth of a hay-rake. Carefully placing this under a
Pear, so that the Pear rested on the disk, and giving a slight twist,
he at once detached and brought down the Pear unbruised.
Hotel de Coiniiterce, Brui/cs, H. N. Ei,la(;o.mi!e.
A Prolific Apricot Tree. — In the kitchen garden at Malshanger
Park, Basingstoke, the seat of Wyndham S. Portal, Esq., there is a
remarkable old Turkey Apricot tree, to which an age of three-
quarters of a century is assigned, and which completely covers a
piece of wall nearly -10 feet in length and 11 feet in height. The
tree has a fine vigorous growth, the branches do not decay, and it
invariably bears large crops of fruit. This year it is computed that
it will yield rather over 150 dozen of fruit ; in 1871, 200 dozen were
taken from it. It has been thought that the longevity, freedom of
cropping, and vigour of this Apricot may possibly indicate that it
Sept. 13, 1873.]
THE GARDEN.
219
is a seedling, not a worked tree ; but, on the other hand, it is
asserted that there are worked trees of great age and dimensions
that also produce large crops of fruit. It may be added that chalk
abounds in the Malshanger district, and that the kitchen garden
is highly calcareous. Jlr. Kneller, the gardener at Malshanger,
writes to us to say that he will have much pleasure in showing this
tree to anyone who may have the curiosity to inspect it.
THE BEST FKUIT-DRIEE.
Samples of various dried fruits of rare excellence have recently
been submitted to us for inspection. Apples, Peaches, Pears, Grapes,
and Raspberries of different kinds which were examined, seemed to
have lost little except the water which formerly gave them pinmp.
ness, and a larger proportion of the sweetness and proper flavour was
retained than in any fruits of the kind we had previously seen. On
examining the method by which such products were obtained, we
found it of such simplicity, cheapness, and certainty, that its
importance to both fruit-growers and consumers warrants its being
brought prominently to their notice. Of this apparatus the annexed
is an illustration. Its essential parts consist of — 1st, a box or tube (T),
one end of wliich is supported by brick. work (E), the other end rests
on adjustable supports, by which the box (T) can be elevated to any
desired angle; 2nd, slat-bottomed trays (A BCD) fur receiving the
frnit. These trays when placed in the box (T) rest on cleats, in
which notches are cut, on
which the lower edges of
the trays rest. Inside the
brick-work (E), the heating
apparatus is placed. This
may be a wood or coal
stove, or a steam coil, or
other suitable heater. When
in operation, the heater
being ready, a tray (A) filled
with fruit is introduced at
the lower end of the box
immediately over the heater,
and the box is closed by
shutting the hinged covers
(F) . The hot air now passes
np through the fruit, carry-
ing with it a portion of its
moisture, and finds egress
ac an opening at the upper
end of the box. This open-
ing may be protected from
dust by a screen of netting.
By the time another tray of
fruit is prepared, the first is
sufficiently dry to be pushed
forward one notch by intro-
ducing the second tray at
the lower end. In this way
successive trays are intro.
duced, and the preceding trays pushed forward nntil the first
one reaches the upper end. By the time this is done, in fair
drying weather, the fruit is ready to be taken out and packed for
market. The smallest sized apparatus, as usually made, will keep
two persons employed paring fruit ready for the drier. This is
rapid work, and its rapidity, and also the excellence of the dried
fruit when turned out, is due to the arrangement of the trays in the
box.
In driers heretofore made, the trays have been arranged one above
the other, so that the hot air from lower trays passed through those
above. This in its passage became steam, gave the fruit a cooked
taste, carried away much of the aroma, and had little drying power
after passing through several trays. In the American drier, two
flues are made by the continuous line of trays. The hot dry air
passes along the lower flue, and up through the fruit, ready to
absorb and carry away its moisture ; the hot moist air, emerging
from a tray, passes along above the fruit through the upper flue to
the exit. The apparatus is patented, but the company owning the
patent make terms so favourable, that most people having an orchard
will find it profitable to use it in saving their surplus fruit. — American
Agriculturist.
Improved Fruit-drier.
be condemned by the sanitary inspectors, but that unripe fruit will
meet with a similar fate. This is a most timely piece of advice, and
one which we gladly second. The recklessness with which green
fruits, especially Apples, are hawked about the London streets,
should certainly receive a check, for there can be no doubt that, of
the two, immaturity is a more common and quite as potent a cause
of disease as decay. The deficiency of sugar, and the excess of
free acid and cellulose in unripe fruit, render it irritating and
indigestible. It is, from a chemical point of view, nearly valueless
as an article of diet, and when taken into the stomach serves merely
to cause colic and diarrh(]ca, and to prevent the assimilation of
whatever wholesome food may have been eaten. As to the waste-
fulness of picking fruit before it is mature, we will say nothing.
" Although." says the Pall Mall Oazette, " there are childi'en, and
even grown-up people, who will devour anything in the shape of
fruit, even though it may be as hard as a bullet and sour as vinegar,
j'et it is doubtful whether in these days, when cholera is looming in
the distance, it is safe to venture on any experiments of this
nature."
The Mango. — The Mango is a fruit which tries the palate in an
eccentric way, delighting the stranger at one time with its delicious
flavour, and disgusting him at another by leaving a taste in his mouth
which travellers have said may best be realised by licking a newly-
painted door. The Mango is common in all parts of the East, and in
South America. Those of Massagong, near Bombay, are the best,
and those of Brazil the
worst. In shape and ap-
pearance it is something
like a very large yellow
Plum. It has a large, flat-
tish oval stone, to which is
tenaciously attached by
fibres a juicy yellow pulp
which is very refreshing,
but which it would puzzle
the compiler of a handbook
on etiquette to tell you
how to eat " elegantly,"
unless you use a teaspoon,
but even then you will
come to a difficulty, for you
have to hold the Mango as
well as to eat it. The cor-
rect way is to sit before a
tub of water with a napkin
round your neck and a dish
of Mangoes within easy
reach, not, as I have seen
it stated iu a traveller's
account of a trip to Brazil,
to enable you to dilute the
turpentine by dipping your
Mango iu the water, but
that you may enjoy your
juicy awkward fruit re.
gardless of the mess it leaves you in. It is always well to take your
first bite at a Mango carefully, to see whether it is a turpentiny one
or not. Green, it makes an excellent pickle ; and ripe, a moderately
jelly.-G. W.
TJnwliolesome Fruit. — The Pall Mall Gazette, in commenting
upon a recent conviction for selling decayed Cherries, draws atten-
tion to the scope and meaning of the words " unfit for human
consumption," and expresses a hope that not only decayed fruit wiU
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
The Ribstoii Pippin Apple.— In Mr. Young's sjarden at Upper Teddiugtoii
is probably the fmest Ribstuu Pippin Apple tree anywhere to be found. It is
upwards of 30 feet in height, and nearly as much in diameter. It is in most
perfect health, the leaves and slioots having- all the appearance of those of a
young tree. It is now bearing what may be termed a fair average crop, and
the fruit promises to be as fine as I have ever seen it. — Petee Wallace.
American Peaches —Mr. Quin, a well-known fruit-grower, of New Jersey*
and one of the editors of the Neic Turk Tribune, says : " I returned home from
Europe with the firm and proud belief that with Apples. Pears, and Peaches,
we can beat the the world, in size, quality, and production." Mr. Qiiin is right
about the Pears and Apples ; and, probably, the natural advantages of many
parts of America will one day make the statement true of Peaches. But if the
European grower is to judge of the quality of American Peaches by what is
seen in the shops in American cities, Mr. Quin is very wrong indeed, for the fruit
is such as no English gardener dare send to the table under the name of Peaches.
A remarkahle pair of Pot Vines.— A pair of pot Vines of unusual excel-
lence was shown at Manchester the other day by Messrs. Lane of Berkhamptead.
One of these, a Black Hamburgh, had thirty-two clusters of Grapes on it; the
other, a Foster's White Seedling, had thirty-four clusters, and they were all of
good size, well ripened and coloured. They were growing in 11-inch pots in a
compost of loam mixed with some manure, and have had the benefit of having
their pots pluuged a little whilst growing and swelling their fruit ; inverted pots
being placed under them to prevent the egress of roots from the holes in the
bottom of the pots. Both were remarkable examples of good Grape growing
in pots.— F.
220
THE GARDEN.
[Sept. 13, 1873.
THE GARDEN IN THE HOUSE.
TABLE DECORATIONS AT THE CRYSTAL PALACE.
At the autumn show, held at the Palace the other day, there
■(vere a good many exhibitors in both of the classes set apart
for table decorations. The winner of the first prize in the
open class, as well as in that for amateurs, was Mr. Hudson,
Champion Hill, Csmberwell. On this occasion the decorations
consisted of fruit and flowers combined, and not of flowers
only, as at former shows held there. This was a happy thought,
inasmuch as it is one thing to arrange stands of flowers,
and another those of fruit ; those who may be highly successful
with the former are often quite the reverse with the latter,
and this, I am sorry to say, was very observable at the Palace
last Saturday, many exhibitors, who had been winners of
first and second prizes on former occasions, being quite thrown
oat, owing to their total mismanagement of the fruit. 'J'he
decorations of the first prize table in the open class consisted of
three graceful Palms, the centre one being the tallest. Round
the stems of these were twined sprays of Lygodium scandeus,
while round the base of the centre plaut were put the following
flowers, viz., blooms of Eucharis amazonica, Lilium lancifolium
ruljrum, scarlet Amaryllis, Stephanotis, pink Begonia, blue
Corn-flower, blue Larkspur, wild Grasses, Maiden-hair Fern
(Adiantum cuneatum), and some leaves of Pampas Grass, the
whole being finished off with a wreath of light Ferns, which
extended out on the cloth. The vases belonging to the outside
Palms were in much the same style as the centre one, except
that Roses and Jasmine were added to the other flowei-s named.
There were several specimen glasses, each containing a Rose-
bud. The fruit consisted of (at the top and bottom) Grapes
and a Melon; these were placed on rather high stands.
There were also four glass baskets, containing Plums,
Peaches, Nectarines, and Pears. Round the handles were
twisted spraj's of Lygodium soandens, and, through the
fruit, fronds of Maiden-hair Fern. Indeed, it was in the
arrangement of his fruit that Mr. Hudson made his
great hit, that of the Melons being simply perfection. In the
decoration of the first prize table (amateurs), three March
stands, with trumpets issuing from the dishes, were employed.
The flowers in the three bottom dishes were the same, and
consisted of blue Agapanthus, blue Forget-me-uots, Eucharis
amazonica, Amaryllis (scarlet), Gyj^sophila, Grasses, and
Maiden-hair Fern. Up the stems was Lygodium scandeus.
In the second tier of the centre stand were four blooms of
Pancratium fragrans, &c., drooping round the edge ; four
blooms, two white and two red, of Lapageria, and Maiden-hair
Fern. In the top trumpet were long fronds of a light Fern,
which drooped gi-acefuUy down to the top dish ; and amongst
them were white Orchids, wired, and which had a good efl^ect.
The other flowers used were Forget-me-not, blue Salvia, and
a long spike of a scarlet Pentstemon, Grasses, and Ferns.
The top dishes of the end stands matched, and consisted of
Eucharis, white Bouvardia, scarlet Lapageria, and Maiden-
hair Ferns; in the trumpets were Bouvardia, Forget-me-not,
blue and white Corn-flower, a spike of pale tinted scarlet
Pentstemon, and drooping round fronds of Pteris serrulata;
the specimen glasses had a Rose-bud in each. There were
eight dishes of fruit. There was a class for one centre-piece,
consisting of Grapes and foliage; and here, again, a want of
knowledge of how to arrange fruit properly was very visible,
all the stands staged being far too heavy and packed-looking.
The best was that to which was awarded the first prize ; it was
exhibited by Mr. Bones, of Romford. It was a March stand con-
taining white and green Grapes, through which were mixed Ferns
and variegated Maple leaves. This stand was far ahead of the
others iu its arrangement, but still it was too heavy. A. H.
ROOM FERNERIES.
There is no more beautiful adorument for a house in the wintry
season than an indoor Fernery, and as it requires but little attention
or sunlight, it is a decoration which is within the reach of most of us.
A simple stand, which can be made by any carpenter or house-joiner,
and can be furnished with legs like a table, is required. Into this
there should be fitted a ziuc pan, from 3 to 4 or 5 inches in
depth, according to the size of the Fernery. If it is small — say 2
feet iu length by IG inches in width, 3 inches will be depth enough
for the pan. But larger-sized Ferneries, are the most desirable. The
handsomest one I ever saw was 3 feet in length and 2 feet in width.
The zinc pan must be painted green, and the glass cover be either
air tight or nearly so as it can be made, and placed over the pan, or
else fastened tightly to it, with a door set ui^oa hinges, made of a
pane of glass, opening in the middle. When so large a Fernery is
prepared, one can grow a great variety of Fems, Mosses, and Lycopoda
in it, and can make tiny hanging baskets out of nut-shells or wicker,
work, and grow slender delicate trailers in them, and also many lovely
treasui'es of the wild woods. The height of a Fernery is important,
and it should be made as high as is possible to keep the case well pro-
portioned, because the Ferns and other plants require plenty of room in
which to develop and expand their various beauties in a graceful
manner. When the Fernery case is made, it is needful to fill it with
soil, and you must be particular to select this with care. Common
garden soil will not answer your purpose for a Fernery any more
than for a hanging basket. If you have access to the woods, you
can procure the best soil in the same place where you select the
Ferns and Moss with which to fill the pan. But if this cannot be
done, and you are forced to rely upon the florist to fill your plant
case, let him also furnish the soil it requires. And in case both these
suggestions fail you, make a compost of one part silver sand, one
part loa,my peat, and one part leaf-mould ; or substitute powdered
charcoal and cocoa-nut fibre for the peat and leaf mould. Place a
few bits of charcoal in the bottom of the pan to keep it sweet.
Water the soil thoroughly when the plants are first put in, and then
close the Fernery, and place it in a shaded room for several days
without opening it. If the soil is well watered when the plants
are placed in it, it will not require any more water for months, but
once in six weeks or two months it is well to give it a little fresh
air by opening the door for half an hour or so. K any of the
fronds of the Ferns turn brown, or the other plants decay, it is best
to open the case and remove them, as they will taint the air. If the
Fernery is made upon a table, castors should be placed on the legs,
so that it can be easily moved, and thus it can be changed from one
window to another. Au eastern or western window suits it well, as
it does not require but very little sun — yet needs light. Moisture
is constantly condensed during the night, and it is deposited upon
the glass sides. It is this condensation which makes Ferns flourish
under the glass, when the diy atmosphere of our living rooms would
destroy them. I will give exact directions for making a Fernery, that
any carpenter can follow. Black Walnut, Oak, or Maple can be Tised.
Dimensions, 3 feet by 2, and 2 feet in height. Size of glass, 22
inches by 22 for the ends, and 34 by 22 for the sides and top. The
bottom board should be 38 by 26 ; should be made of inch-and-a-half
plank, and project an inch beyond the sides. The sides should be
of inch stuff, and grooved to let in the glass panes, which should
be fastened in with putty. Many like a pitched roof, which will add
to the height, and can be shaped with panes of glass to resemble a
French roof house. A pretty moulding can be fastened around the
outside, which wiU be ornamental, and also serve to conceal the zinc
pan, which is placed inside. A little door must be made in the back
of the Fernery, by which plants can be removed or added, and air
and water given when needful. A glass case can also be fitted over
a marble or iron vase, filled with plants, and a very pretty Fernery
made with little trouble. — The Albany Cultivator.
Hardy Climbers for the Balcony. — Coba^a scandens is a
nearly hardy creej^er, and very useful for window gardening, as it grows
and flowers freely, planted in a window box and trained either up the
railings of the balcony or up strings or wires placed for the purpose.
Cuttings taken oft old plants root freely if plunged in a gentle
bottom-heat in the spring, and, if grown on freely and gradually
hardened off about the latter end of May, they may be planted out
with impunity, and will go on flowering all the summer. Eccremo-
carpus scaber may be treated in the same way, but the best plan to
adopt with this is to sow the seed in the autumn, and to keep the
young plants in a sunny corner all winter ready to plant out in the
spring. TropEBolum peregrinum is a fine yellow -flowered trailer,
easily raised from seed in the spring, while for a fresh green-leaved
trailer noneequals the Virginian Creeper or the Australian Kangaroo
Vine (Cissns antarctica), both of which do well in an ordinary window
box if liberally supplied with water.
A Gentlemax from Ohio informs the American Aijrlculturist that
there is on the farm of Mr. George W. King at Painesville, Ohio, a
Sassafras tree which 1 foot from the ground measures 10 feet 4
inches in circumference, and 4 feet from the ground 8 feet 10 inches.
It is 120 feet high, presenting a clean trunk of 50 feet to the lower
branches.
Sept. 13, 1873.]
THE GAEDEN.
221
■*<
*Aa
GARDEN DESTROYERS.
THEIPS H^MOBRHOIDALIS.
Every gardener knows the thrips. It is a tribe of insects of
au anomalous character, which has been erected into a
separate order by HalUday under the name of Th5'sanoptera —
an arrangement generally acquiesced in. Its most remarkable
character is its mouth, which is placed between the anterior
thighs. It has broad mandibles, and injures the plants it
attacks by biting the leaves. All the species of thrips live
upon plants, and they are so numerous in individuals that in
the suu it is often not easy to find a flower without a number
of these little black elongated motes creeping among the
petals. The larvM are pale yellowish
or reddish, and inhabit the same place
as the perfect insects, and in their
company. They differ, farther, from /;
the latter only in not having wings f'',
and antennas. They have the same
habit as the Stapbylinidw of raising
their tails as if to defend themselves.
The pupaa have imperfect wings.
The perfect insect is black or dark
brown, and its wings ai-e furnished
with a broad fringe. The species are |t
said to be numerous. The present "
species is supposed to be exotic, and
to have been introduced with foreign
plants. It lives in our hothouses and
conservatoi'ies, and feeds upon almost
every plant in the place. In the con-
servatory Azaleas suffer particularly
from them. In the hothouse Palms,
Ferns, Bignonias, Euphorbias, Aralias,
and especially Orchids, suffer most. "'^SSk^Sf'^^^' \
The leaves of the bitten plants
become m irked with white?, yellow,
or, in the case of Orchids, with black
blotches, sometimes covering and
disfiguring the whole leaf, as shown
in the accompanying woodcut. By- MHHK'" V)^
and-bye the leaves shrink or become - ---
flaccid, as if burnt at their tips, and
then fall off. The Orchids which
they prefer, or which suffer most
from them, are the Phatenopsis,
Cattleyas, Lselias, Dendrobiums,
Aerides, Saccolabiums, &c. The
insects keep for the most part on the
under side of the leaves, and on the
young shoots. The female lays her
eggs usually along the margin of the
mid-rib. The eggs are microscopically
small, longish, round, and whitish.
The larva is hatched in eight or ten Orch>d -leaf .attacked ijy thrips.
days. It changes its skin four times. At the third change
the rudiments of wings begin to appear ; it takes about three
weeks to reach its full development. Fumigation with
tobacco is the most approved remedy. It kills the perfect
insect and the larvas, but has no effect upon the eggs. Hence
the process requires frequent repetition — say once a fortnight
until the breed is exterminated. It is unnecessary to tell the
gardener that this remedy must be used with caution, and not
applied indiscriminately to all plants. Orchids suffer much
from it, so do the Gesueriaoeai, and most Ferns. Cinerarias
and Heliotropes do not like it. In such cases, sulphur in
powder applied with the fingers to the moist leaves, or, still
better, Gishurst's Compovind, have been found effectual.
A. M.
r
Paris Green. — Paris wreen is a compound of arsenic and copper. It is
either identical witli the pigment known as Scbeele's green in the arts, or is
very similar to it. It consists of oxide of copper 23'51, and of arsenious acid
7r-t6 per cent ; thus being a most virulent poison. The green pigment, which
consists of sulphate of copper, alum, and ammonia, or of other combinations
of copper, Ume, &c., is known as Brunswick green. This compound is not so
poisonous as the Paris green. Some years ago Paris green was used to colour
confectionery in the city of Paris, but this being detected by the " Council of
Health," its use for such purposes was prohibited. It is much used in America
in the destruction of insects.
THE KITCHEN GARDEN.
SAGE.
Tins pleasing-looking under-shrub, a native of the south of
Europe, is always au inmate of the herb garden. It is very
vigorous, and will grow anywhere ; but we have seen it perish
on the London clay, and it, of course, does best on a warm and
well-drained soil. As it is apt to get too straggling when
kept too long in one spot without being transplanted, the best
way is to replant every third or fourth year; and should the
plants ever be cut off in winter, a tuft on some dry bank would
most jirobably survive and furnish any amount of cuttings.
Where but a small supply is required, a tuft or two on the
margin of a clump of shrubs would suffice. The slips may bo
readily struck in a shady border under a handlight, or on an
old or gentle hotbed. It may also be freely raised from seed ;
but that means is not often resorted to, as cuttings strike
readily, and are more quickly raised than seedlings. There
are several varieties — the red, green, narrow-leaved green or
Sage of virtue, and broad-leaved green or balsam Sage. The
leaves of these varieties present various shades of colour, and
there is also a handsome variegated variet3', cultivated for
ornament only. I always practised every April pegging down
and layering the outside and lowest branches, and thus alwaj's
had a stock of young plants in hand for planting the next and
every succeeding April. Often the severe frost would kill all the
centre of the old plants, while the young layers were safe and
sound, and the whole of those plants not layered would very
often be killed. James Barnes.
A FEW WOEDS ABOCTT BEANS.
OuK earliest oat of door Beans are the longpod and broad Windsor
section, simply because being perfectly hardy they can be sown at
almost any period of the winter, but as a rule they are not so useful
as the dwarf or thinner Beans, as these latter, when properly cooked,
constitute quite a vegetable delicacy, little inferior to a good dish
of Peas. Broad Beans for the tables of the rich are generally used
whilst very young, and for obtaining them in such a stage of growth,
and yet of good size, no sort is better than Johnson's Wonderful — a
kind that is also known as Mackie's Monarch — and which is, without
doubt, the finest broad Bean for all purposes ever sent out. I
especially commend it to cottagers as a splendid cropper, and where
the soil is good it will prodnce fine pods from 7 inches to 8 inches in
length, full of Beans that cannot be excelled in quality. It is
singular that in spite of the existence of this grand Bean, our
market gardeners seldom grow it, being chiefly attached to the
broad Windsor, a circumstance probably arising from the fact that
the latter is best known in the market, and that it takes many years
to change the popular taste in favour of some new comer. The
broad Windsor, at its best, seldom produces more than three Beans
in a pod ; but, of course, they are very large. I once knew a lady
who would have only broad Windsors grown, and she used to have
them served up to table after they were old, and would admit of
the skins being removed without breaking the mealy inside ; thus
used, these old Beans are exceedingly nice, and in that state only.
Eclipse is a fine runner Bean, a tall kind, having very long straight
pods, that are tender and nice. The dry seed is light brown in
colour, and striped with purple ; it is flat and small. The Premier
Runner is a kind which I have grown for several years, and which is
in reality a superior dwarf kind broken into a runner. It grows to a
height of from 5 to 6 feet, and is a most profuse bearer, the pods,
when cooked, being exceedingly tender. One sowing of this Bean in
good holding.grouud, and, properly staked, will furnish such a con-
tinuous supply that the necessity for making frequent sowings of
dwarf kinds is quite dome away with. The seed has a reddish ground,
thickly covered with dark specks. The very finest runner I have
ever seen belongs to the white Dutch section, or what is in reality
the white form of the old scarlet runner. I selected it last year, and
have grown it again this season, and find that it maintains its
character perfectly. Mr. Barron, of Chiswick, saw it growing here a
few weeks ago, and he then declared it to be the finest Bean he had
seen. He mentioned a fact in relation to the white and scarlet
runners that is not generally known, namely, that Continental seed
produces a more luxuriant bine and less fruit than home-grown seed,
a point worth attention. The Negro, though occasionally apt to run,
is one of the very finest and best of late Beans, and yields a large
crop. I hear that a first-class certificate has been recently granted
to a fine-podded kind, known as Cutbush's Grand, but which is in
222
THE GARDEN.
[Sept. 13, 1873.
reality a good selection of the old red Flageolet. The ripe seed is
long and kidney-shaped, and of a rich mulberry colour ; closely
resembling this is Sutton's new Bean, Canadian Wonder, the seed of
which, however, is rather lighter in colour and the plant rather later
than Flageolet. Another kind that is highly spoken of is Osbom's
new French Bean, which is, however, considered by some to be but
an old friend under a new name, and others think that as a forcer it
neither boats Sion House, Fulmer's Early, or Newington Wonder.
Another new distinct and certainly first-rate early Bean is the new
Salmon Mexican — a salmon-coloured Bean that is, undoabtedly, as
good of its class as any variety with which I am acquainted. There
is amongst private gardeners and market gardeners considerable
difference of opinion as to what constitutes a really useful dwarf
Bean, the gardener invai'iably liking a Bean that will furnish a con-
tinuous daily supply for a long time, whilst the market-grower
desires a sort that will yield one or two large simultaneous gatherings,
and then can be pulled off to make room for another crop. There
are a few kinds that have this latter feature specially developed, but
as gardeners generally like a constant supply they will speedily find,
upon trial, what particular kind suits them best in this respect. — A.
D. B., ill " The Gardeners' Record."
WINTER LETTUCE.
TnosE who have a frame or hand-lights to spare, and wish to have
nice tender Lettuce in early winter, and later, should now fill them
with plants. This advice is most applicable to those who live in
cold localities, or where early frosts arrest a late autumn growth.
For the earliest winter Lettuce I always prepare a frame early in
September. I use no bottom heat in the way of leaves or anything
else ; there is still enough of sun and warmth to promote a luxuriant
growth, with the occasional assistance of glass, to produce fine
plump Lettuce by the beginning of winter that will keep for a long
while in a standstill but excellent condition, in a dry frame. Prepare
a bed of good light rich soil in the frame, such as refuse potting,
soil, or anything of that kind. Let the surface of the bed bo within
1 foot of the glass, and when ready plant with young plants of Hardy
Green or Hammersmith ; and for first use, Paris White Cos. If there
is likely to be a scarcity outdoors in late autumn, place 4 inches apart,
and the same distance between the rows, and use every alternate row
first, and afterwards every alternate plant in the rows left. This
leaves the main crop of plants 8 inches apart each way, which will be
sufficient for their development. They will require watering and
other attentions till they are full grown. This will be in November
or early in December ; and, after this, the object ought to be to keep
the plants — not to grow them. To do this the frame should be kept
dry and cool by lifting off the lights in favourable weather, and
putting them on in wet weather. Only keep all still and dry, and a
well-filled frame of compact Lettuces will bo the reward. A plan,
only second to this, is to lift full-grown plants from the open ground
in October or November with balls, and set them together in a dry
shed, filling up the spaces between the balls with rather dry soil.
They will keep a long time this way. — J. S., in " The Field."
French Short-horn Carrot. — This Carrot, of which wo see so
many brought from France into Covent Garden Market in the early
part of the season, is easy of cultivation, and better suited to some
soils than those generally grown in this country. Carrots in a young
state are at all times of the year in .great request ; and this one,
when full grown, from its shape, and from its being of finer texture
and flavour, is much preferred to any of the others for ornamental
cookery. I procured last season some seed of it, which I have found
to be both true to its kind and of excellent quality. I find it like-
wise to grow much faster than the common Horn Carrot. To prove
this I sowed last year, on the loth August, on a well-prepared piece
of ground, two beds, one of each sort, side by side ; they vegetated
and came up as nearly as possible at one time ; but I found, in the
beginning of November, that the French Horn was, on an average of
the crop, nearly double the size of the other. Upon the soil in this
neighbourhood the sorts of Carrot commonly grown are very subject
to canker-worm — so much so that they frequently prove a failure ;
but the one in question has entirely escaped, and has done in every
way remarkably well. — J. S., Roehainpton.
Leek Culture in Flanders.— In the Walloon district of Flanders, says M.
E. Andr^, the following mode of planting Leeks is generally practised :— With a
long dibber a liole is made as deep as the length of the young plant, which is
then inserted into it, so that merely the tops of the leaves appear above gi'^und.
The hole is not closed up by press'ing the dibber at the side, nor is any soil
filled in to it, as sufllcient is washed down to the roots in the course of watering.
The result is the production of white and tender stalks, eriual in length to the
depth of the hole. This is a very old and well-known method in Scotland.
WORK FOR THE WEEK.
THE FLOWER GARDEN.
Bedding Plants. — Pick off all decaying flowers and seed-pods,
and remove flower-spikes from variegated-leaved plants, with the
exception of Pelargoniums, so as to preserve the symmetry of the
plants and maintain effective variegation of the leaves. Give plenty
of water to the plants during afternoons in dry weather, and stake
any plants requiring that attention. Where Gladioli have been
planted, either in lines or otherwise, amongst other plants, cut off
the spikes as soon as the blooms have faded ; but preserve the leaves
intact. Treat Hollyhocks in the same manner ; and, if necessar}-,
they may be cut down to the ground as soon as they have done
blooming, and the young shoots that will afterwards emerge from the
root may be employed for purposes of propagation. Peg down all
trailing plants, and lead them over the sides of baskets and vases.
Coprosma Baueriana variegata looks very pretty pegged to the
ground, and when the naked shoots are covered with soil, leaving
only the tops above the surface. The main stock of cuttings of the
various bedding jilants should now be put in ; but, should the quantity
be insufficient, propagation may be continued until the 1st of
October; but after the 1st of September, unless in exceptionall}'
fine seasons, a very gentle heat may be required. This may
be obtained from a frame placed over a layer of leaves a foot in
depth, or by having a hot-water pipe running through the frame;
but where any moderately warm pit or greenhouse can be spared,
nothing else is necessary for ordinary plants. Verbenas and Pelar-
goniums from early-struck batches, and that are now well rooted,
should be transplanted into boxes, in which they will have to remain
until spring. Some of the variegated-leaved Pelargoniums should
be potted singly, for it is necessary to have them strong before the
approach of winter. Propagate Ageratums and Salvias now from
side shoots, and insert the cuttings about 2 inches apart in boxes
filled with loam, leaf-soil, and sand in about equal proportions.
Towards the end of the month strike some cuttings of Gazanias
under similar circumstances. Cuttings of the finer sorts of Petunias
may be saved, but as they come so well from seed sown in spring,
it is almost needless to occupy space with them in winter. Coleuses,
Iresines, Lantanas, &c., must be struck in heat, but plants of the
last two which have been kept in pots throughout the summer make
the best stove plants. Echeverias and succulents in general may
now be raised from seed sown in sandy soil in a pit, and pricked off
as they require it ; or they may be increased by means of leaves
and ordinary cuttings. By increasing the stock of these in August
and September, good plants can be obtained for planting out ne.xt
year. The many off-sots that appear around the necks of Semper-
vivums may be thinned out for the same purpose, and got well
established before the approach of winter.
Sub-tropical Plants. — These will now be at their best, and
looking magnificently, set off, as they generally are, by a basement
either of brightly-coloured leaves or bloom. As isolated specimens,
judiciously studded on lawns and in rooks, fine-leaved plants, such as
Wigandias, Fcrdinandas, Uhdeas, Castor Oil plants, Acacias, and
many others produce a grand appearanco. Cannas are now finely in
bloom, and the gigantic, but hardy, herbaceous Polygonum Sieboldii
is also now laden with flowers, as are likewise hardy Hibiscuses of
various kinds. Among smaller plants now in flower Vallota pur-
i:)urea is one of the finest, and it is admirably suited for the front of
moderately-sized flower-beds. Erythrinas now form conspicuous
objects, being in full bloom, and the variegated Japanese Maize, now
in flower, has a most effective and relieving appearance. Propagate
Coprosma Baueriana variegata from the half-ripened shoots, by
inserting them thickly under hand-lights in a close or very gently
heated frame or pit. Coleuses, too, must be increased according to
demand, and .\lternantheras if required; but stove plants kept in
pots in a cold frame, throughout the summer and autumn months,
make the best stock plants, and they winter better than younger
ones. Increase the stock of Ficnses from cuttings in heat. Palms
from seed, Musas from seeds and suckers, &c., but such annuals as
Tobacco plants, Wigandias, and others may be left unsown until
early in spring.
Calceolarias. — Towards the end of the month frames must be
got in readiness for the winter stock of these, no matter whether it
be cuttings or old plants that are to be saved. These frames may
either be made of wood or turf, and they must be set upon a well-
drained bottom covered, a few -inches deep, with ashes. Over this
put 6 or 7 inches in depth of sandy loam, mixed with a little leaf.
soil, and on the surface place half an inch, layer of pure sand,
beating all pretty firmly. No heating material whatever will be
necessary in winter, covering the sashes with some protecting
material being sufficient. In the last fortnight of the present month
and during any part of October the cuttings may be successfully put
Sept. 13, 1873.]
THE GARDEN.
223
in, about 2 inches apart, and shaded for a little time afterwai-ds.
Short stnbby laterals should be chosen for propagating purposes,
and all should bo rejected that have visible flower-buds. Dustings
with dry wood-ashes now and then is a good preventive of the
Calceolaria disease or damp that often proves so destructive to them.
Such varieties should be most extensively increased that thrive best
in the locality ; as, for instance, Aurea floribunda does not do well
near London, whilst in many other parts of England and Scotland it
is the best of all Calceolarias. Gaines's Yellow is the sort most
cultivated about London, and amplexicaulis, too, does even better
than it, but its habit is so loose that we want, for general purposes,
a variety having a stocky habit, and, if possible, the blooms of
amplexicaulis. Princess Helena, a dark variety, does remarkably
well in Lancashire. Ambassador, cauariensis. Prince of Orange,
Aurantia multiflora, Havelock, and Golden Gem, are also good varieties
for the flower-garden.
Hardy Herbaceous Plants. — The number of these in flower
is weekly becoming less ; but, by a little forethought, a considerable
amount of bloom might still be maintained. For instance, if a few
Delphiniums, double-flowerod Pyrethrums, Antirrhinums, Pontstc-
raons, and Phloxes were cut back very early, they would send up
fresh shoots that would now be in full bloom ; whilst those permitted
to go on in their natural course will have had their decayed flower,
stems removed some time ago, with the exception of the Phloxes,
which may still be in fair condition. Herbaceous Asters will now
rank amongst the cliief features of the herbaceous or mixed border,
especially such varieties as Amellus, linarifolius, versicolor, sagitta3-
folius, punctatus, Shortii, rigidu', discolor, hyssopifolius, and others.
They should be strongly staked to prevent breakage by wind. The
two varieties of the double-flowered Helianthus multiflorus are
perhaps the most showy of herbaceous plants at present, and fit
companions for them are the Rudbeckias Neumannii, columnaris,
speciosa, and purpurea grandiflora, which are all grand, showy, and
free-blooming hardy autumn flowers. Arundo conspicua, too, is
a fine object, either in the form of isolated specimens on
lawns or in borders, and will soon be followed by the more
stately Pampas Grass, which should receive occasional thorough
soakings of water. The Eupatorium purpureum will be in fall
bloom in the latter part of the month, and looks well planted near
ornamental waters, and Solidago mexicana and arguta will now be
beautifully in bloom in our shrubbery borders, and in back lines in
herbaceous borders. The hardy Fuchsias are, perhaps, the most
attractive of September plants, and Veronica salicifolia, too, is
another plant now in great beauty, as is also the Tritoma XJvaria.
Amongst the smaller plants that bloom in September may be men-
tioned Sisyrinchum convolutum, a pretty little yellow flower; Vitta-
dinia triloba, a Daisy-like blossom, with the good property of keeping
long in bloom ; Corydalis capnoides alba, an interesting white form ;
the little yellow Achillea Ageratum, Statices of various sorts, Linaria
alpina, Lythrum floccosum and L. alatum. Anemone japoniea, white
and rose ; Japan Lilies, Erodium macradenum, Machoeranthera
glabra, Buphthalmum maritimnm, Zapania nodiflora, Sedum spec-
tabile, and S. Telephium, Asclepias tuberosa, Cyclamen hedera;-
folinm, and many Violas, annuals, and autumn-blooming bulbous
plants. Cut over all decayed and decaying flower spikes, and remove
withered leaves, so as to preserve neatness and cleanliness. Any
specimens that have bloomed early, and that have completed their
growth, may now be lifted, divided, and re-planted as soon as
possible in a rich well-prepared and deeply-worked soil. Propagation
of herbaceous plants from cuttings should cease after the first of
next month, otherwise the cuttings will be insufiiciently rooted and
too weak to stand the winter well. Alpines and other plants in pots
should now be looked over, cleaned, re-potted, and placed in cold
frames. Transplant Irises of sorts, and thin the blooms of choice
Chrysanthemums.
The " Horse-gowan." — Your con-espondcnt " Leontodon " (p.
192) thinks 1 have "fallen into an error" as to the Ox-eye Daisy
being called in Scotland the Horse. gowan, and inquires in what part
of the country that name is applied to it. The fact was communi-
cated to me twenty-five years ago by a friend long since gone. One
day, when we were examining the exquisitely symmetrical arrange-
ment of the unexpanded disk-florets of the Ox-eye, which exactly
anticipates the "engine-turning" on the back of a watch, he re-
marked, "These we call in Scotland Horse-gowans." My friend
came from Dunfermline, and his remark may have applied only to
his own neighbourhood. The dictionaries all appear to consider the
Daisy to be the Gowan, and popular feeling accepts no other in the
sweet allusion in " Auld Lang Syne." Gowan, then, being obviously
the little or common field Daisy, it seems but reasonable that Horse-
gowan should denote the big or Ox-eye Daisy. — Leo. Gkindox.
THE GOLDEN-SPUREED COLUMBINE.
(aquilegu chrysantiia.)
More than twenty years ago, the writer in his wanderings in the
wilds of Northern Mexico, came across a Columbine, which at the
time seemed to him not only the most beautiful Columbine, but the
most charming wild flower he had ever seen. How he searched foe
seeds — for, being a thousand miles from anywhere, roots were of no
use — how sadly he contented himself with specimens for the
herbarium, and how he filled his hat-band and the button-holes of a
red flannel shirt with flowers, are matters of pleasant recollection.
He supposed, of course, he had a new species, and was not a littlo
disappointed to find that both Torrcy and Gray considered it as a
yellow variety of Aquilegia leptocera — what is now known and
cultivated as Aquilegia cairulea (the Itocky Mountain Columbine).
As the plant is destined to be a popular one, Ave give it the name of
" Golden-Spurred Columbine." That most industrious collector and
excellent botanist, Dr. C. C. Parry, was fortunate enough to obtain
seeds of it, and the plant has been for some time in cultivation in
the Botanic Garden of Harvard University. It has been sparingly
introduced from there into European and a few American gardens,
aud it is noticed in foreign journals with high commendation as
Aquilegia leptocera flava. This is not the place to discuss botanical
nomenclature aud synonyms. Suffice it to say, that, after
cultivating the plant for several years, and comparing it with the
Rocky Mountain Columbine (A. cosrulea), Dr. Gray has concluded
to describe it as a new species, Aquilegia chrysantha. The
botanical distinctions between this and A. csernlea are not very
marked, but it is one of those cases in which other than purely
botanical characters may have weight. The plant comes from a
different geographical range, grows taller, flowers nearly a month
later, and blooms for two months continuously ; these peculiarities,
added to its full yellow colour, seem to warrant it to rank as a
species. Like the Rocky Mountain Columbine, it has a very long and
slender spur, often over 2 inches in length. It is perfectly hardy, even
more so than the Rocky Mountain species, which, in some soils,
being injured by the heat of summer, is not sufficiently strong to
stand the winter, a difficulty, however, which has never been within
our experience. We learn that seeds of this plant will be offered
by some of our leading seed-dealers this autumn. [We are indebted
to the American AgriciiUurist for the above interesting history of
this fine plant, to which we several times alluded during the summer.]
TRIALS OF PELARGONIUMS AT CHISWIGK.
The following is a complete list of the Pelai-goniums which have
received * * * each (equivalent to a first-class certificate) at the
Chiswick trials, 1873 : —
Golden Tricolors.— Beautiful for Ever, Colonel Lloyd Lindsay,
Countess of Enniskillen, Madonna, Oriental, 35.3, 36/", E. G. Henderson.
Silver Tricolors. — Circassian Beauty, J. Hodgson; Fair Rosamond,
Lass o' Gowrie, E. G. Henderson and Son.
Golden Margined.— Golden Brilliantissima, J. Gibson.
White Variegated.— Laura, E. Bland.
Bronze-leaved. — Crown Prince, G. Acton ; Emperor of Brazil,
Downie, Laird, and Laing ; Preelight, Carter and Co. ; Golden Harry
Hieover, E. G. Henderson and Son ; Mrs. Elliott, Downie, Laird, and
Laing; Reine Victoria, E. G. Henderson and Son.
Pink-flowered. — Amaranth, J. R. Pearson ; Bella, Carter and Co. ;
Cleopatra, — Barrett; Evans' Seedling, — Evans; Mrs. Halliburton, B.
Bland ; Wclbeck Nosegay, W. Tillery.
Scarlet Zonals.^Begere, Downie, Laird, and Laing ; Don Giovanni,
William Paul ; Dr. Livingstone, Carter and Co.
Cerise and Scarlet Nosegays.— Chunder Sen, E.G. Henderson
and Son ; Forest Hill Nosegay, Downie, Laird, aud Laing.
A Pair Flovrer Sho'W. — A flower show, consisting of the
Virginacea: was held yesterday in the Assembly Rooms, at Missington.
Prizes were awarded to the parental exhibitors of several uncommonly
beautiful specimens, and others were highly commended. The winners
of gold and silver medals included an Augusta formosa, an Arabella
auricoma, an Amelia elegans, an Agnes gracilis, a^ Barbara subf usea, a
Carolina rosea, a Dorothea boopis, an Emma speciosa, a Frances calU«-
phyra, and a Georgiana glauca. Many others were highly commended :
in particular the Henrietta canoi-a, and Isabella saltatrix. Attention was
attracted by the Julia ridens, the Katharina procax, the Louisa languens,
the Maria garrula, and the Nora loquacissima. Among some specimens
of a typical character, less distinguished by their beauty than by other
peculiarities, the most remarkable were the Olivia rotunda, the PrisciUa
pinguis, the Rosa androdes, the Rebecca acuta, and the Selina simplex.
The exhibition comprised a magnificent specimen of the Dorcas carota,
and an equally splendid one of the Jemima Aiilgaris. — Punch.
224
THE GARDEN.
[Sept. 13, 1873.
SOCIETIES, EXHJBITIONS, &c.
THE MANCHESTER EXHIBITION.
(^Continued from p. 204.)
VegftabIjES occupied a large tent by tliemselves, tlie monotony of its
contents being relieved by the presence of fruit trees in pots and stove
and gi'eeuhouse plants arranged along the centre of the middle tables.
Collections of Vegetables.— In this class the first prize, £12,
was awarded to Mr. John Holder, Cheltenham, for a marvellously fine
collection, consisting of forty-five dishes. It contained several sorts of
Vegetable Marrows, Onions, Garlic, Red and ordinary Cabbages, Brussels
Sprouts, Savoys, Cauliflower, Spinach, Turnips, Leeks, Parsnips, Beet,
Salsafy, Celery, Tomatoes, Cucumbers, Chillies, Peas, French and Broad
Beans, Scarlet Runners, Mushrooms, Horse Radish, Rat-tailed Radish,
and several vai-ieties of Potatoes. Mr. John Turk, Railway Cottage, was
second, and Mr. Gilbert, Burghley, third. For fifteen varieties of vegetables,
Mr. G. Miles was first with Leicester Red Celery, Veitch's Autumn Giant
Cauliflower, Yellow Malta Turnips, Vegetable Marrows, Tomatoes, Early
White Naples Onions, Long Red Surrey Carrots, Globe Artichokes, Student
Parsmp, Cucumbers, &c. Mr. J. Holder was second, and Messrs. Cope-
land and Doran, Stretford, third. For ten varieties of vegetables, Messrs.
J. Snowdon and Sons, Thirsk, were first, Mr. J. Holder second, and
Messrs. Copeland and Doran third. For six varieties, Mr. G. Giles was
first, Mr. Giles Bloxham second, and Mr. W. Sldmier, Cheltenham,
third.
Cauliflowers, Cabbages, &e.— For two heads of Cauliflowers,
Mr. J. Hunter was first with superb heads of Veitch's Autumn
Giant; Mr. G. B. Tillyard was second; and Mr. G. Smith, St.
Helens, third. Most of the Cabbages were of the large kinds, better
fitted for agricultural purposes than for garden work. For two
heads of the White Cabbage, Mr. A. Fallows, Stretford, was first;
Mr. Wm. Cragg, Wimperley, second ; and Mr. Skinner third. The
Red Cabbages had large and firm hearts, and preference was given to the
darkest-leaved kinds. Mr. Cragg was first, with very solid heads ; Mr.
E. S. Yates, Sale, second; and Mr. E. Smith, Cheltenham, third. The
Savoys, like the Cabbages, were very large, and mostly of the Drumhead
sort ; indeed, size seemed to have greater weight than quality. For two
Savoys Mr. Rylance was first, Mr. A. Fallows second, andH. C. Wilson,
Esq.. Prestwich, third.
Onions and Leeks. — These were invariably good, the Onions being
large and solid, though not ripe, and the competition was very keen, no
fewer than forty-nine lots being present in the class of a dozen bulbs of
spring-sown Onions. Mr. J. Pestridge, Chipping Norton, was first with
Onions about 4 inches in diameter, Mr. J. Walker, Thame, being second,
and Mr. J. Lakin, Chipping Norton, third. For twelve Tripoli Onions,
Mr. Sldnner was first, Mr. Biddle, Loughborough, second, and Mr. G.
MUes, third. The Leeks were of prodigious size, some of them having
clear nocks about 2 inches in diameter, and from G to 0 inches long. Mr.
Wilson, Hawick, was first with half-a-dozen heads, Mr. H. Biddle,
Loughborough, second, and Mr. R. Galasher, Renfrew, third.
Turnips, Carrots, and Beet.— The Turnips consisted of good
usable roots of several white and yellow sorts, and were unexceptionaUy
solid. For a dozen roots, Mr. Fallows was first, Mr. Woodier, second,
and Mr. Cragg, thu-d. The Carrots were clean, of medium size, and
included several sorts of Horn and Long Red kinds. For a dozen
Ca,rrots, Mr. E. Smith was first, Mr. Turk, second, and Mr. Skinner,
third. Beet was pretty good, especially that from Mr. Grifiin, who was
first, Mr. Turk was second, and Mr. Skinner, third.
Peas and Beans.— For twenty-four pods of Peas, Mr. J. Barrow,
Lynn, was first, with Ne Plus Uultra ; Mr. H. Simcock, Barton Moss,
was second ; and Mr. Bradley third, with Ne Plus Ultra. The Pods of
the French Beans were long and fine, and just fit for use. Mr. D. Lumsden,
Sleaford, was first, with PooUy's Wonder, the pods of which were about
0 inches long and somewhat narrow ; Mr. Turk was second ; and Mr. T.
Byrne, Old Trafford, third. The Scarlet Runners were also of excellent
quality, the pods being large and fleshy. For twenty-four pods of Scarlet
Runners, Mr. W. Clark, Loughborough, was first; Mr. E. Smith, second;
and T. H. McConnel, Esq., Congleton. third.
Cucumbers and Vegetable Marrows.— Cucumbers consisted
of all the leading sorts and a great many unnamed seedlings, and not
only were they well represented in the classes devoted to them, but. they
were lavishly supplied among.st the collections of vegetables. For a
brace of Cucumbers, Mr. Fallow was first with a fine long white-spined
seedling, Mr. Heywood was second with another white-spined seedling,
and Messrs. Munro & Wdkinson, Potter's Bar, third with Duke of
Edinburgh, an excellent medium-sized sort with no " neck." The
Vegetable Marrows presented no great variety ; Moore's Cream being
apparently the most favoured sort. Mr. J. Barrow was first for two, Mr.
E. Smith second, and Mr. Copeland and Doran third. Examples were
exhibited of a Hong Kong Cucumber that were grown at WoodhUl,
Prestwitch, from seeds introduced by W. Langton, Esq., Litchford Hall.
The fruits are a little dar];er in colour than the Vegetable Marrow,
between 2 and 3 feet in length, 4 inches or so in thickness, cylindrical in
form, and very blunt at both ends, where it is also a little thicker than it
is in the middle of the fruit. Mr. Manderson of the Alexandra Park,
likewise exhibited fruits of the same, grown from seeds presented by F.
C. Edge, Esq., Bowdon. The fruits have anything but an enticing
culinary appearance.
Lettuces and Celery.— The Lettuces presented nothing very
strilting, either in quaUty or variety. Mr. Leppoc, Higher Broughton,
was first with a brace of Cos sorts ; Mr. Simcock was second, and Mr.
Skinner third. Celery was generally good, aad the heads large. Yates's
Incomparable, Wright's Grove White, the Manchester Red and White,
Cole's and Williams' varieties, and many seedlings, saved by the exhibitors,
were the principal kinds that were shown. For three heads of the red
sorts Mr. Smith was first, Mr. Simcock was second, Mr. Gilbert third, and
Mr. H. Beard fourth. For the same quantity of the White Celery Mr. J.
Smith was first, Mr. J. Holder second, G. Tillyard third, and Mr. Simcock
fourth.
Potatoes. — A small marque was almost entirely devoted to collections
of Potatoes, which were, taken as a whole, as fine an exhibition of this
esculent as has perhaps ever been seen. For twenty-four varieties, Mr.
D. Lumsden, Sleaford, was first with Callas, Millard, Carter's Main Crop,
Rod-skinned Flour-ball, Early Rose, King of the Earlies, Dorrington
Hero, Veitch's Improved Ashleaf, Sandringham Kidney, Carter's Ashtop
Fluke, Jackson's Seedling, Peerless, Milky Wuite, Birmingham Prize-
taker, Paxton's Wonder, Paterson's Victoria, Prince Teck, Early
Dykeman, Bressee's Prolific. Dunbar Regent, Climax, and The Bloomer.
Mr. P. Mackinlay was second, and Mr. R. Dean third. In the class of
twelve varieties of Potatoes, Mr. R. Dean, Ealing, was first with beautiful
samples of Woodstock Kidney, Rector of Woodstock, English Rose,
Onwards, Union, Birmingham Blue, Bountiful, Perfection Kidney, Red
Emperor, Excelsior Kidney, Early White Kidney, and Early Gem. Mr.
Mackinlay was second, and Mr. Biddle third.
No foreign society took advantage of the classes set apart for the
exhibition of fruits and vegetables by horticultural societies, nor did our
home societies respond as might have been expected. The Loughborough
and the Cheltenham and Gloucester Societies were the only competitors,
the former showing both fruits and vegetables, and obtaining in each cage
the gold medal or first prize ; the latter showed only vegetables.
Stove and Greenhouse Plants.— Some huge specimens of these
were supplied by Messrs. E. Cole and Son, in competition for the prizes
offered in the class of twelve — six to be flowering, and the other six
remarkable for their foliage. They consisted chiefly of Cocos Wedde-
liana, Cycas revoluta, Gleichenia flabellata, Crotons, Allamandas, and
Dipladenias. Fuchsias of fair size were also shown. Agaves were shown
by Mr. Peacock (Hammersmith), Mr. Williams, and Mr. Shaw. Mr.
Peacock was also first in the class of fifty succulents, with a magnificent
group of curiously-grafted, well-grown, and healthy specimens of
Echinopsis, Echinocacti, Pilocereus, MamUlarias, Agaves, &c. ; Mons.
Pfersdort", of Paris, being second, and Mr. Shaw third. Messrs.
Jackman and Son, Woking, showed some fine specimens of autumn-
blooming Clematises, grown in tubs and trained on trellises. For eight
greenhouse Yuccas Mr. Shaw, Bowdon, was first with five plants of albo-
spica, tricolor pendula, filamentosa variegata, quadricolor, Draconis,
Stokesi, canaliculata, and Aloifolia variegata; Mr. Williams was second,
and Mr. Peacock third.
New Plants. — In the class for the best half-dozen new plants, in or
out of flower, introduced into Europe by the exhibitor, and not found
in commerce, Mr. William Bull, of Chelsea, was first, with excellent
specimens of most beautiful and valuable plants. They consisted of Croton
spirale, one of the most distinct of its class ; C. majesticum, a strong-
growing, handsome, and highly-coloured sort; Pritchardia grandis, a
Palm with entire vivid green leaves, very handsome, and distinct from all
others 1 Campsidium valdi\'ianum, an exquisite semi-scandent plant very
suitable for covering a small trellis; Bertolonia superbissima, a gem
amongst fine-leaved stove plants, being of moderately strong growth, and
distinctly marked with little round rose-coloured spots; and a very fine
Dracaena, called vitiensis.
Dracaenas, Palms, and Ferns. — In the class for half-a-dozen
DracfEuas, Mr. Wm. Bull was first with six as fine plants as we have ever
seen exhibited, consisting of Ferrea variegata, Sliepherdii, Chelsonii,
Imperialis, Regina, and Praseri ; Mr. S. Jennings, Shipton-on-Stour. was
second ; and Mr. Dixon third. For Ivies in pots, Messrs. Lane and Son
were first with very fine specimens, trained in a pyramidal form for
couvenienceof travelling ; but for window boxes, screens, suspended baskets,
or other ornamental pui-poses of that kind, a freer mode of growth,
would be necessary. The varieties were maculata, albo-lutescens.
canariensis latifoha maculata, argentea rubra, gold-blotched, Himalaica,
Caenwoodiana, argentea, and hibernica. Messrs. WilUams, Shaw, and
Yates were the successful exhibitors of greenhouse Palms : and the first
two gentlemen and Mr. Dixon took the awards for tree Ferns. British
Ferns were contributed by Mr. Shuttleworth and by the Hon. Mrs.
Howard, of Milnthoi-pe.
Plants for Table Decoration. — These were arranged in aline
along the centre of one of the fruit tables. For the best half-dozen, Mr.
W. Bu'.l was first, with Pandanus Veitchii, Croton majesticum, Cnrculigo
recurvata, variegata., Djemonorops palembanicus, Latania aurea, and
Reidia glaucescens; Mr. B. S. Williams was second, with Geonoma
Sarapiguense, Croton longifolium. Areca Verschaffeltii, Kentia australis,
Dracfpna nigra-rubra, and Pandanus Veitchii ; Mr. John Shaw, of
Bowden, Manchester, was third, with pretty little plants of Dracaena
Mooreana, Guilfoylei. and others already named.
Conifers and Hardy Evergreens.- Some excellent specimens
of Conifers were contributed ; Messrs. Barron and Sons, Derby, being first
in the class of twelve, with the following mostly grown in tubs, viz.,
Araucaria imbricata, Thujopsis dolobrata, Retinospora pisifera, R. obtusa,
R. plumosa aurea, Arthrotaxus latifolia, A. selaginoides, Picea mag-
nifica, P. princeps, P. bracteata, Gupressus Lawsoniana stricta. Biota
orientahs elegantissima. Mr. Young, Godalming, was second, and Mr. J.
Shaw third. For a dozen hardy evergreen trees and shrubs, Messrs.
Barron were again first, with Berberis Wallichii, Taxus adpressa,
Skimmia fragrantissima, two sorts of Retinospora, and several kinds of
Sept. 13, 1873.]
THE GARDEN.
2^5
Hollies ; Mr. (i. Caldwell, Knutsford, and Mr. Young, were the other
successful exhibitors in this class. For twelve variegated Japanese plants,
Messrs. Barron were also first, with Eurya latifolia, Euouymus radicaus
variegata, E. japonica ovata auroa variegat;i, E.j. latifolia-albo variegata,
Retinospora plumosa aurea, R. p. variegata, Thujopsis dolobrata. varie-
gata, Acer polymorphum roseo-pectiuatum, Aralia Sieboldii variegata,
Juniperus japonica albo-varicgata, Bleaguus japouica variegata, Osman-
thus latifoUus vai-iegatus, O. UHcifolius nanus variegata, and Kadsura
joponica variegata. For a pair of Golden Yows, Mr. Hill, Stone, was
iirst ; Messrs. Barron second, and Messrs. G. and W. Yates third. For a
pair of standard HoUies, Messrs. Lane and Son were first with finely
variegated plants ; Messrs. Barron being second, and Mr. Shaw third.
Large Bay trees were exhibited by Mr. Williams, Mr. Perera, and Messrs.
Lane.
Bouquets and Drawing-room and Window Floral
Ornaments. — The bonquets were very neatly and tastefully made up,
and of a convenient size for the hand. For a wedding bou(|uet, Mr. F.
Perkins was first with an extremely pretty collection of white blooms,
consisting chiefly of Eucharis, Panoratiums, Spiraea japonica, wired
Tuberose fiowcrs, Bouvardias, and others, mixed with the foliage of Oak-
leaved Pelargoniums and the light airy fronds of Adiantum cuneatum.
Jlr. C. E. Turner was second with a bouquet, of which the variegated
Panicum formed a chief constituent; Mr. R. S. Yates was third. In
the class of three bouquets for balls, Mr. R. S. Yates was first with pretty
little compositions, chiefly of Stephauotis, Orchids, Tea Roses, Pan-
cratiu.ms, pink Pelargoniums, Spira?as, &c. Mr. C. E. Turner was second
with bouquets, of which Dipladenias, Stephanotis, Hoyas, Ixoras, and
Eucharis, formed the chief constituents ; and Mr. J. Shaw, of Bowden,
was third with very pretty bouquets, tastefully mixed with Vallotas,
Nerines, and wired blooms of Agapanthus umbellatus. The dinner-
table decorations, consisting only of suitable vases and other table pieces,
were of the most tasteful and effective kind, March stands being
predominant. For vases ornamented with flowers for the dinner-table,
Mr. Yates was first, Mr. Cypher second, and Mr. Turner third. For a
furnished flower stand for the drawing-room, Mr. Yates was also first.
For a furnished plant-case for the drawing-room, Mons. Pfersdorif,
Paris, was first, Messrs. Slack & Brownlow second, and Mr. Shuttleworth
third.
Cut Flowers. — Among these Dahlia blooms predominated. Amongst
white sorts Miss Uenshaw, Jidia Wyatt, and Flag of Truce were in fine
condition; as were also Yellow Boy, J. N. Keynes, Toison d'Or, and
Acme of Perfection amongst yellows. Amongst the finest of others there
were, of dark kinds, T. Goodwin, Sir J. Smith, Chancellor, J. Standish,
C. Backhouse, and High Sheriff ;< of lilacs. Baron Taunton, Criterion,
Mrs. Boston, W. R. Laird, Rosebud, and Rosy Queen ; and of fancy
coloured sorts Fanny Stewart, Lady G. Herbert, Memorandum, Cre-
morne, Mary Keynes, Mrs. Saunders, Monarch, Sparkler, and Prospero.
The principal exhibitors of Dahlias were Messrs. Clark, Walker, Painter,
Milner, AVood, Thomas Goodwin, and Rylance. The winning Holly-
hocks were reraarliably fine ; indeed, those from Lord Hawke had a
brilliancy and richness of colouring about them that at once set them in
the foremost rank. Conspicuous amongst them were Vanguard, deep
crimson; Midnight, almost black: Mauve Queen, rosy-mauve; and
Oriflamme, a brilliant red. The Gladioli constituted a grand feature
amongst cut flowers ; and Messrs. Kelway and Sons, in addition to taking
the fii'st prize for twenty-four spikes, exhibited a great bank of blooms.
Amongst the best were Virgil, Meyerbeer, Horace Vernet, Xerxes,
Proteus, Norma, Iphis, Vacuna, Legarve, Helle, and Lady Bridport.
There was a class for Stocks, but the exhibits produced were of inferior
merit. The Asters, however, were good, especially the quilled sorts,
of which Mr. Jennings and Mr. Betteridge were the pi-inoipal exhibitors.
Mr. Dobbie, of Renfrew, showed French Marigolds in perfection ; and
the African sorts from Mr. Milner, Bradford, were extremely pretty. Cut
blooms of Phloxes, and other herbaceous plants, were also shown ; but
the most important subjects amongst hardy flowers were Roses, of which
Mr. Prince, of Oxford, was a successful exhibitor. His plants are all
grafted on the seedling Briar stock, of which he exhibited several plants
with their roots bare, in order to show the healthy union between stock
and scion. In the class of eighteen bunches of cut flowers, Messrs. E . Cole
and Sons were first. Miss Baines second, and Mr. Perkins third. Amongst
the blooms exhibited in this class were the choicest treasures of the
Orchid-house, stove, and conservatory ; and most conspicuous of all was a
bunch of flowers of Musa coccinea in Messrs. Coles' stand. Prizes were
offered for Verbena blooms ; but, probably owing to the wet season, they
were neither bright nor large. In the class of cut blooms of twelve sorts
of double Pelargoniums, Mr. F. Perkins was first with some trusses of
most beautiful flowers, most of which had individual blooms as double as
a Rose. Amongst them were Madame Marie, Victor Lemoine,
Andrew Henderson, and Wilhelm Pfitzer. Mr. Laxton's new double-
flowering Pelargoniums, which were exhibited by Messrs. W. and J.
Brown. Stamford and Oakham, deserve special mention They consisted
of E. J. Lowe, with large compact trusses of very double flowers, the
petals of which are scarlet on the upper side, and whitish-pink on the
under side, thus giving the flowers a variegated appearance ; Auroi-a, a
large semi-double sort of a bright scarlet colour.— this will probably make
a good bedding kind. The gem of all, however, was named Jewel, with
large dense trusses of brilliant scarlet flowers, which are exceedingly
double. Messrs. Veitch and Sons showed blooms of the beautiful Dipla-
denia insignis ; Mr. Bull furnished flowers of D. Brearleyana ; Messrs.
Dickson and Co., Edinburgh, a collection of Pansies and bedding
Violas ; and Mr. Chadwick, of Dnldnfield, blooms of Carnations and
Picotees.
Miscellaneous Collections. — Under this head, Mr. B. S.
Williams, of Upper HoUoway, exhibited a large group of stove and
greenhouse plants. Conspicuous amongst them were several extremely
pretty Aua'ctochiluses, aline specimen of PaulUnia thalictrif oUa, Pandanus
Veitchii, Terminalia elegans, Croton Weismannii and irregulare, Geonoma
Sarapiguense, Maranta Makoyana, Cocos WeddeUana, Adiantum
Hendersonii, amabile, and Farleyense, Phormium Colensoi, and specimens
of the exquisite httle alpine Nertera depressa loaded with berries.
Mr. Bull also furnished a collection of new and rare plants, among
which were Dracaena Goldiana, the zebra-leaved sort that has
deservedly been so much eulogised of late ; Vriesia reticulata, Anthurium
crystallinum, Dicmonorops periacanthus, Gymnogramraa decomposita,
and many others. A group of Palms, Filmy and other Ferns, Dracaenas,
Agaves, Succulents, Euryas, Dasylirions, &c., was furnished by Mr. W.
E. Dixon, Beverley ; and Mr. Shaw, of Bowden, sent some excellent
specimens of Antectochili. Messrs. J. & W. Birkenhead showed several
fine Ferns, especially a specimen of Cheilanthes elegans 3^ feet through,
and densely furnished with fronds ; Davallia Tycrmannii, a crested
Gymnogramma chrysophylla, Davallia tenuifolia stricta, and others.
Messrs. Cole & Son had four fine plants of Yucca filamentosa variegata.
An extra prize was awarded to 0. 0. Wrigley, Esq., for a collection of
Ferns; and a similar award was made to J. Rylands, Esq., Stretford, for
a group of stove and greenhouse plants. One of the most striking
objects in the exhibition was the large stand of Messrs. Dickson, Brown,
and Tait, Manchester. It was well famished with stove, greenhouse, and
hardy plants, and also with fruits, especially a large variety of Melons
and ornamental Gourds. Vegetables of many sorts were likewise
exhibited by this firm, and also pots, vases, &c. The Rev. F. D. Horner,
Kirkby, Ripon, sent a collection of heads of Indian Corn grown out of
doors in Yorkshire. Mr. Webb, of Calcot, had twenty-one varieties of
Nuts ; and Mr. J. Mitchell, Escrick Park, York, showed a fruit of the
Monstera deliciosa. Mr. Fowler, Castle Kennedy, received a certificate
for his Abies Douglasii var. Stairii, which was thought highly of, as
was also Mr. Young's Juniperus chiuensis aurea. Mr. R. Smith, of
Worcester, showed a fine collection of small Conifers and ornamental
trees and shrubs.
CRYSTAL PALACE FRUIT SHOW.
September 6tii.
The fruit shown on this occasion, in nearly every class, was of fine quality,
and by no means limited in quantity. Apples specially were good, some
of the specimens being unique as regards size and appearance. Pears and
Plums were also well represented. Of Grapes there was a large collection,
and Pines were of average quality. Peaches and Nectarines, too, were
fine. Gladioli were in good condition, though the number of exhibitors
was limited. Table decorations were nicely arranged, and many of them
evinced advancing taste in this direction.
Fruit. — In collections of eight dishes, the first prize was awarded to
Mr. W. Coleman, Eastnor Castle, Ledbm-y, for samples of Royal George
Peach, Golden Gem Melon (a fine fruit), three splendid bunches of Black
Hamburgh Grapes, one Pine-apple, three bunches of Muscat of Alexandria
Grapes, Pitmaston Orange Nectarine, Brown Turkey Figs, Jett'erson
Plums, all of very excellent quality ; second, Mr. F. Deuxberry (gardener
to Earl Darnley), Cobham Park, Gravesend, for Elruge Nectarine, White
Marseilles Fig, Black Alicante Grapes, good Scarlet Gem Melon, Muscat
of Alexandria Grapes, a splendid dish of Morello Cherries, and Royal
George Peach. In the class of three Pine-apples, Mr. Henry Plummer
(gardener to R. Thornton, Esq.), Cannon Hill, Merton, was first with
three fine fresh fruit of Smooth Cayenne; second, Mr. Charles Harris
(gardener to C. Bailey, Esq.), Stanfoist Gardens, Abergavenny, for three
well-grown Queens; third, Mr. George Everleigh (gardener to R. N.
Thornton, Esq.), Knowle, Sidmouth, South Devon, for Smooth Cayenne,
Black Prince, and Antigua. Mr. Thomas Page (gardener to M. Leaf,
Esq.), Park Hill, Streatham Common, also shovred three nice fruit in this
class. In the class of single Pines, any variety, Mr. Charles Han-is was
first, with a good Queen ; second, Mr. M. Rochford, Page Green,
Tottenham. In the class of Black Grapes, three bunches, Mr. W. Coleman
was first, with three splendid bunches of Black Hambm-gh, as fresh as
when cut, and with fine well-finished berries of good size ; second, Mr. G.
HaUiday (gardener to J. Norris, Esq.),Castle Hill, Bletchingly, forthree fine
bunches of Muscat Hamburgh, a somewhat dirticult Grape to grow, but
the finest flavoured black kind in cultivation. These were good examples
of how it should be grown ; third, Mr. W. Gammon (gardener to G.
Boosey, Esq.), The Pines, Bickley Park, Kent, for good clusters of Black
Aiicante, weU coloured and in fresh condition. Mr. W. Kemp (gardener
to the Duke of Northumberland), Albany Park, Guildford, showed three
bunches of Frankenthal in this class. The berries were of large size, but
not well coloured. Mr. W. Bones (gardener to D. Mcintosh, Esq.),
Havering Park, Romford, Essex, had three vei-y fine clusters of the last-
named variety in this class, but they were not nicely finished. Mr.
Lawley (gardener to F. Power, Esq.), Franks HaU, Dartford,
Kent, had good Black Prince; and Mr. John Burnett (gardener
to Mrs. Hope), the Deepedene, Dorking, had small, but nicely
grown. Black Hamburghs. In the class of white Grapes, three
bunches, Mr. W. Coleman was first with a large and well-finished cluster
of the Muscat of Alexandria, in very fine condition, and neatly staged
on pink paper, a colour which, next to purple, shows off white or yellow
Grapes to the best advantage ; second, Messrs. Lane and Sons, Berkhamp-
stead, who had three large clusters, but not quite so well ripened as
those to which the first prize was awarded— this firm also received first
prize for Vines in pots ; third, Mr. W. Cole (gardener to J. S. Budgett,
226
THE GARDEN.
[Sept. 13, 18?3.
Esq.), Ealing Park, who showed smaller bunches than the last-named, but
much better ripened. AH the Grapes staged in this class were Muscat
of Alexandria, which was shown by eleven exhibitors. For the largest
bunch of any kind, Mr. W. Bones was first with Black Hamburghs, (ij lbs.
in weight; second, Mr. W. Coleman with a well-colovired duster of the
same weighing 41b lUoz. ; third, Mr. J. Douglas (gardener to F. Whitbourne,
Esq.), LoxfordHall, for a large bunch of Mrs. Pince, weighing 4 lbs. 10 ozs.
— the berries were very tine. In the class of Peaches, one dish, six fruit
in each, Mr. Thomas Jones, Royal Gardens, Frogmore, was first with fine
fruit of Barrington ; second, Mr. G. King (gardener to K. Soder, Esq.),
Highbeacbes, Slangham, for fine well-coloured Royal George ; third, Mr.
Jos. Smith (gardener to J. Swift, Esq.), Southfi?ld Lodge, Eastbourne, for a
splendid dish of Late Admirable. This class was well contested, there being
nearly thirty dishes staged, two-thirds of this quantity being first-class
fruit. For one dish of Nectarines, Mr. G. King was first with fine richly-
coloured examples of Violette llative ; second, Mr. Thos. Frost, Bower
Nursery, Maidstone, for beautifully-coloured fruit of the Pine-apple
Nectarine; third, Mr. Jas. Smith, with fine well-ripened examples of
Stanwick. There were nearly twenty entries in this class, the fruit
exhibited being, on the whole, above the average as regards quality. For
green-flesh Melons, one fruit, Mr. John Burnett was first with a nicely-
ripened fruit of Hybrid Cashmere ; second, Mr. W. Denman, Sandridge
Park, Bromley, Kent, for Beechwood ; tliird, Mr. G. Halliday (gardener
to James Norris, Esq.), Castle Hill, Bletchingley, for a nice little fruit of
Golden Queen. This is a nice Uttle Melon, about the size of Scarlet Gem ,
and, like that variety, most beautifully netted. There were nineteen
entries in this class. For scarlet-fleshed Melons, one fruit, Mr. ^V. Shaw
(gardener to H. R. Price), Down Lodge, Epsom, was first with a little
Scarlet Gem ; second, Mr. Richbell, Tadworth, Epsom, for the same
variety ; thu-d, Mr. W. Cole, with a large and peculiar variety of Scarlet
Gem. Figs, single dish : First, Mr. VV. Chisholm, Maidstone, with very
fine fruit of the Brunswick; second, Mr. J. Smith with Brown Ischia ;
third, Mr. G. Mann (gardener to Mrs. Meeking), Slough, with tine fruit
of Brown Turkey and Brunswick mixed. In this class there were seven
entries. For Cherries, single dish, Mr. G. Sage, Ashridge Gardens,
Berkhampstead, was first with fine examples of Morello ; second, Mr. F.
Deuxberry, with the same variety; third, Mr. W. Haider (gardener to
H. Balston, Esq.), Springfield, Maidstone. Of Cherries ten fine dishes
were shown. For Plums, three dishes, J. Douglas was first with fine
fruit of Transparent Gage, Victoria, and Jefferson ; second, Mr. Geo.
Sage, with Goliath — a fine round purple fruit — Jefi'erson, and Kirke's;
third, Mr. J. Bolton (gardener to W. Spottiswocd, Esq.), Coomebank,
Sevenoaks, with Jefferson, Kirke's, and Washington, a beautiful yellow
fruit, delicately tinted with soft rosy-lilac ; fourth, Mr. W. Holder,
with fine examples of Greengage, Victoria and Jefi'erson. For dessert
Apples, four dishes, Mr. VV. Holder was first with Cox's Orange Pippin,
Quarrenden, Kerry Pippin, and Jefferson ; second, Mr. W. Jones (gardener
to E. Purser, Esq.), Bridge House, WalUngton, with Quarrendon,
Nonesuch, Kibstou Pippin, and another named Cox's Orange, but
evidently not that variety. For kitchen Apples, four dishes, Mr. W.
Holder was first with Blenheim Orange, Lord Suffield, Lord Derby, and
Nelson's Glory ; second, Mr. H. Pressley, Dulwich, with Blenheim
Orange, Emperor Alexander, Manx CodUn, and Yorkshire Greening —
all very fine ; third, Mr. T. Jones, with Blenheim Orange, Lord
Suflield, EcklinviUe, and Frogmore Prolific; fourth, Mr. R. Webb,
Culham House, Calcot, Reading, with Alexander, Astrachan, FiU Basket,
and Lord Suftield. Both dessert and kitchen Apples were exhibited
in splendid condition, there being nineteen entries in the latter class alone.
For Pears, three dishes, distinct, Mr. Chas. Tivey (gardener to P.
Gosset, Esq.), Bagot, Jersey, was first with Doyenne Blanc, Louise
Bonne of Jersey, and Beurre d'Amanlis — all fine ; second, Mr. AV.
Holder, with Beurre Clairgeau, WiUiams' Bon Chretien, and Gratioli ;
third, Mr. J. Douglas, with very fine Williams' Bon Chretien, Summer
Beurre de Aremberg, and Beurre d'Amanlis ; fourth, Mr. Thos. Frost,
who had Louise Bonne of Jersey, Theodore Mare, and Williams' Bon
Chretien. Pears, single dish, for flavour, first, Mr. Chas. Tivey, with
Beurre d'Amanlis ; second, Mr. W. Holder, with Williams' Bon
Chretien ; third, Mr. Thos. Frost, with the last named variety.
Gladioli. — In the class of thirty-six GladioU, Messrs. Kelway &
Son, Langport, Somerset, were first with a splendid stand of riclaly-
coloured spikes in the freshest possible condition. The finest spikes
were those of Victoria, a fine open salmon flower ; Umbro, soft scarlet ;
Orcleus, a rich crimsou , Alphenor, a fine salmon ; Lady Bridport, soft
rose, flaked with salmon; and Meyerbeer, a rosy-scarlet; second, Mr.
Jas. Douglas. In the class of twenty-four Gladioli, Messrs. Kelway &
Son were again first with Victoria, a fine rosy-lilac fine bright scarlet ;
scedhng unnamed ; Eugene Scribe, a nice French flower, white, striped
with rich rosy-lake ; Petleys, a tine large scarlet flower, with white
centre ; Rhamis, a creamy. white, suft'used and flaked with soft lilac ;
Satyrus, a rich flaked crimson-scarlet with lilac centre ; and Hecamede,
soft yellow and crimson-maroon. For twelve Gladioli, Mr. Jas. Douglas
was first with tine spdies, in excellent condition, of Horace Vernet, a tine
kind with fiery-crimson flowers, striped with white; Meyerbeer, a
delicate rose, shaded with vermilion ; Coryphee, white, shaded with
bright rosy and striped with lake; Coral Caves, a fine salmon-
flower, flaked with fiery verraihon or scarlet: A''irgile, a clear
scarlet, were the most effective; second. Rev. H. Dombrain
third, Mr. Harrison Weir, with spikes of Oliver Goldsmith, creamy-
white, with rosy tube ; Lady of the Lake, soft rosy-lilac ; George
Gurney, ci'imson-scarlet, and others. For six Gladioli (seedUngs not in
commerce), Messrs. Kelway & Sou were first with Lord Derby, creamy-
white, flaked with rose in the tube ; Mrs. Reynolds Hole, soft lilac,
streaked with carmine ; Harrison Weir, a noble spike, salmon, shaded with
bright crimson, maroon stripe; Lord Hawke, soft scarlet; Rev. H. H.
Dombrain, flowers large, of good substance, of a soft rosy-scarlet colour,
and white ; second, Mr. J. Douglas, with nice spikes of Ivanhoe, white,
flaked with deep carmine ; Rob Roy, a clear fiery-scarlet ; Mabel Glass, a
white flower, having a peculiar speckled appearance, being profusely
striped with deep rosy-carmine ; Waverley, in the way of his Seedling 70,
a clear scarlet and white ; Carmine Queen, a soft rose, striped with
carmine ; and Seedling 71, a decided acquisition, a creamy-white flower,
heavily flaked with rose-salmon.
Miscellaneous Subjects. — Mr. T. Jackson (gardener to G.
Gower, Esq.), Titsey, obtained an extra prize for a collection of fruit,
consisting of Grapes, Oranges, Pears, Nectarines, Peaches, Plums, Figs,
and small oranged-striped Queen Anne's Pocket Melons, pretty, but not
edible. Mr. John Steele, 31, Dunstan's Place, Peckham Rye, had a
good collection of vegetables, which were commended. Mr. W. Kemp
exhibited a nice collection of Melons in this class. Mr. W. Lakerman,
Thornton Heath, also exhibited a well grown collection of Onions,
Potatoes, and other vegetables. Mr. W. Paul, Waltham Cross, staged
several stands of Roses, Gladioli, and Pelargoniums ; also a basket of
Euonymus flavescens, of a bright golden colour, which, if constant, ^vill
prove useful for beddi/ig and shrubbery decoration. Messrs. Jas. Carter
& Co. had a good collection of Gladioli in excellent condition. Messrs.
Downie, Laird, & Laing had a nice stage of general decorative plants, as
Palms, Yuccas, Dracaenas, Coleus, Phlox, Soiadophyllum (Aralia) pul-
chmm. Mr. John Ley, Croydon, had an interesting collection of stove
and greenhouse Palms, Ferns, and other foliage plants, including a few
plants of Adiantum pedatum, a hardy North American species worth
general cultivation. From Mr. Chas. 'Turner came some fine stands of
Dahlias, for which an extra prize was awarded. Messrs. Thos. Rivers &
Sou had a very interesting collection of miniature fruit trees both in
pots and lifted from the open ground. Of table decorations, which
formed a highly interesting feature of the show, an accoimt is given in
another column.
PRIZES FOR PLANTS NOT GROWN BY THE
EXHIBITOR.
Permit ine, through your columns, to inform the horticultural public that
I have resigned the office of secretary-general to the Cercle Horticole of
Lyons. The reasons which have forced me to take this step are as
follows ; — A question — of small importance in the estimation of some
persons, but of very great consequence in my opinion — had arisen on the
occasion of the discussion on the programme of the next exhibition of the
Cercle Horticole of Lyons. I stoutly maintained the principle that no
exhibitor should be allowed to compete for a prize with plants which he
had not grown himself, as I hold that the labour and care of the cultivator
alone should be rewarded in these competitions. The majority of the
meeting, however, thought otherwise, and I was obUged to submit.
Against then- decision I make a public protest by my withdrawal, as I
cannot sanction by my presence a measure which I have always denounced
as a fraud, and on which I will leave it to the horticultural world to pro-
nounce judgment. As secretary -general of the Cercle Horticole of Lyons,
I had hoped, through my numerous connections in Europe and America,
to be of some service to horticulture. My resignation of the office does
not altogether destroy that hope, for I shall still continue to devote
what energy I have left to its interest. Jean Sisley.
Lyons.
Awards at Vienna.— Messrs. Dick Radclyfl"e & Co., of High
Holborn, were awarded a medal of merit at the Vienna Universal
Exhiliition for seeds, tools, and other horticultural appliances; and a
similar award was also made to Mr. E. Lloyd, Horticultural Works,
Grantham.
COVBUT QAKBEN MAKKET.
September 12th.
Flowers. — Asters in small pots. Lilies of the L. speciosmn type, Mignonette,
Balsams, Myrtles, Vallotas, Bouvardias, and foliage plants still make up the
supply. Small succulent plants, as Aloes, Cereus, Opuntias and Stapelias are
still supplied, and recently flowering bulbs of the Belladonna and Guernsey
Lilies have made then- appearance. Some very beautiful wreaths are being
made of Immortelles, and very elegant boutiucts are still being composed of
Stephanotis, Bouvardias, Tiil^eroses, Jasmine, Corn-flower, pink Pelargoniiuns,
and Orchids. A few Violets have made their appearance during the past week.
Prices of Fruits. — Apples, per half-sieve, 9d. to Is. ; Cherries, per lb., 9d. to
Is. 6d; Chilies, per 100,'2s. ; Figs, per doz., 6d. to 2s.; Grapes, hothouse,
black, per lb.. Is. to 6s.; Muscats, 2s. to 6s. ; Lemons, per 100, l-ls. to 25s.;
Melons, each, 2s. to 4s.; Nectarines, per doz., 3s. to 8s.; Oranges, per 100,
12s. to 2te. ; Peaches, per doz., 63. to 12s.; Pears, per doz.. Is. to -is. ; Pine-
Anples, per lb., 3s. to 65. ; Tomatoes, per doz.. Is. to 2s.; Walnuts, per bushel,
12s. to 203. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., ls.6d. to 3s. ; Beans, Kidney, per
halt sieve. Is. 6d. to 2s. ; Beet, Red, per doz.. Is. to 3s. ; Cabbage, per doz., 2s. ;
Carrots, per bunch, 4d. to 6d. ; Cauliflower, per doz., 3s. to 63. ; Celery, per
bundle. Is. 6d. to 2s. ; Coleworts, per doz. bunches, 3s. ; Cucumbers, each, 3d. to
6d. ; Endive, per doz., 2s. ; Fennel, per bunch, 3d. ; Garlic, per lb., 6d.; Herbs,
per bunch, 3d. ; Horse-radish, per bundle, 3s. to 4s.; Leeks, per bunch, 3d.;
Lettuces, per doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard and
Cress, per punnet, 2d. ; Onions, per bushel, 4s. to 63. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s.; Parsnips, per doz., 9d. to Is.; Peas, per
quart, 9d, to Is. ; Potatoes, per bushel, 3s. 6d. to 6s. ; liadishes, per doz.
bvmches. Is. to Is. 6d. ; Rhubarb, per bundle, 8d. to Is.; Salsafy, do., Is.
to Is. 6d. ; Scorzonera. per bundle. Is.; Shallots, per lb., 6d. ; Spinach, per
bushel, 3s. ; Turnips, 4d. to 8d. Vegetable Marrows, per doz., Is. to 2s.
Sept. 20, 1873.]
THE GAKDEN.
227
THE GARDEN.
" Thia is an art
Which does mend nature : change it rather : but
The Akt itself is Natuke." — Shakespea/re.
WYCOMBE ABBEY.
This, the seat of Lord Carringtou, is situated close to
the town of High Wycombe. The estate is divided by
the road which leads from Wycombe to Great Mai'low ;
the mansion, a fine baronial residence, being situated on
one side of the road, the far-famed fruit garden on the
other. This structure, which occupies the lowest part of a
well-timbered and finely-undulated park, is in the old English
Gothic style, and is built of the same kind of stone as that of
Windsor Castle, viz., of boulders, which, in certain places in
Buckinghamshire and adjoining counties, occur a foot or so
below the surface, but not generally of large size. This kind
of stone is of great hardness, and in this case the mortar
joints are fortified with small chips of the conglomerate or
" plum-pudding stone," which are driven into them in close
rank. This stone and style of building is almost ever-
lasting. The park contains some noble specimens of Elm,
Oak (especially the Turkey) and Oriental Planes. One
of these Planes, which stands on the south side of the
mansion, has a spread of branches which almost sweeps
the turf for more than a hundi-ed yards in circum-
ference ; and there are several more in the grounds
little inferior to this noble plant. Singularly enough, how-
ever, the Western Plane, growing in close proximity, does not
succeed at all, and cannot be considered anything better than
a sickly tree, the falling leaves of which are a perpetual
nuisance. This is a remarkable fact connected with a tree
which thrives even in smoky towns, and yet does not succeed
on the breezy downs of Buckinghamshire. Near by is a very
fine specimen of the Tulip tree, the quaintly-marked flowers
of which, as well as the leaves, Mr. Miles informed us he
found admirably adapted for ball and dinner-table decoration.
Flower gardening at Wycombe only holds a secondary place.
There are a few beds of summer-flowering plants dotted over
the grass, but if they were blotted out, the fine velvety turf
would not suffer thereby, but would be immensely improved.
A few years back, cattle grazed up close to the mansion, but
recently some few acres have been enclosed, and we beUeve
there is an intention of taking in more ground in extension of
the lawn. An avenue of tine Elms ruus parallel with the
carriage drive, but this has been unfortunately divided by a
plantation which, no doubt, will be ultimately removed, so as
to give full scope to the vista.
The kitchen and fruit gardens are divided from the dressed
ground by a public road, under which is an arched sub-way,
built of flints and fancy stones, a mural combination of con-
siderable interest. Emerging from this tunnel, on the right
hand side are ranges of plant, fruit, and forcing houses —
plain unpretending buildings, many of them of ancient date,
but still containing fruit of first-class quality. In the plant
department, plants only suitable for cutting and indoor
decoration are grown, and Ferns in large quantities for
cutting; in fact, we might almost say everything in this
establishment is grown for cutting. The Vineries are steep
and rather narrow buildings, but the produce is of very
superior quality, though the old Vines are not so good as they
were some few years back. The roots ramble inside and outside
the house, so, last year, Mr. Miles lifted the outside roots and
renewed the border, and this season he proposes carrying out
the same scheme with regard to the inside borders. On Vines
thus treated the fruit is wonderfully improved, some Lady
Downes' being exceedingly good, while the Mrs. Pince Black
Muscat is in grand condition. We may, however, remark that
Mr. Miles, like Mr. Henderson, at Coleorton Hall, takes his
earliest Grapes from small span-roofed pits, and finds great
advantage in so doing. The Peach houses are of the regular
lean-to form, the early ones being considerably longer than
the late ones, which are merely narrow cases. The trees,
however, in all, are in first-i-ate condition, the foliage being
bold and well ripened, and the wood and buds perfectly
matured. Here red spider is not allowed to colonise, and the
trees show the advantage of freedom from its attacks. Fine,
however, as the indoor Peaches are at Wycombe, and suitable
as the soil undoubtedly is for Peach-growing, this fruit is not
at home except under glass, the trees being subject to gum
and canker. Upon some remarkably fine young trees Mr.
Miles is trying the experiment of biennial, if not annual,
root-pruning ; that is, a given spaoe is allotted to the roots,
and beyond that they will not be allowed to go. This experi-
ment we shall watch with interest, and probably some day
record the result.
Cherries are forced here with singular success, a fact to
which our great fruit shows fully bear witness. The secret
of Cherry-forcing, paradoxical as it may appear, is not to
force at all, but to give them a free circulation of air both.
night and day. Those who want finely-flavoured Strawberries
may take a hint from Mr. Miles's practise : all his plants in
different houses, just as the fruif shows signs of ripening, are
collected together and placed in the Cherry house, and here,
under a free cu-culation of air, they ripen most perfectly, and
are of the finest jjossible flavoiu-.
The chief point of interest at this interesting place is,
however, the Pines. These, as is well known, whether at
midsummer or midwinter, are always good ; indeed, it is
questionable whether the winter ones are not the best. Mr.
Miles does not grow many kinds ; Queen, Black Jamaica,
Smooth and Prickly Cayennes, Charlotte Rothschild, and a
few examples of Providence being all that he requu-es, and
these are rarely more than twelve months old before they are
in fruit. These Pines are grown in a series of small half-span
houses, each about 20 feet long and 10 feet wide, with a 6-foot
bed in the front, and a narrow pathway and border at the back.
In addition to Pines, these pits are also used for Melons,
Cucumbers, French Beans, &c., and are remarkably handy
places. Each of these little pits will hold about twenty full-
grown Pine plants, standing so that the leaves are not at all
crowded, and, in fact, during the growing season, they scarcely
do more than touch one another. Indeed, Mr. Miles's success
as a Pine grower may be explained in a few words. A
thoroughly-matured sucker, grown so that it never knows
a check from its being first potted until the fruit is
matured. When we say no check, we mean no material check ;
of course the full-grown plant has to be matured, and at that
time it is exposed to a free circulation of warmed air, but the
temperature, both at root and top, is so lowered as to bring
the plant into a state of comparative, if not positive, rest.
This secured, it is only necessary to renew the bottom heat,
and almost immediately the incipient fruit begins to show
itself. For winter fruiting, Mr. Miles has two steeper and
lighter-roofed houses than those in which summer fruit is
grown, and into these the plants that are now swelling their
fruit are placed. In another, he has a set of plants on
which he is trying the effect of eight or ten different kinds of
concentrated manures, and, though they are all doing well, in
no case are they so good as in the loam of the district, pure and
simple. This Mr. Miles collects from some common land on
the chalk formation, some three or four miles away. It is cut
not more than two inches thick, is stacked for not more than
ten or twelve months before being used, and, though strong
and loamy, it is so full of rich fibrous matter that scarcely any
plant could refuse to grow in it. This is used in its virgin
pm'ity, stimulants of vigour being applied by means of the
watering pot. But the remarkable thing is (at least so it
would be considered by some), that Mr. Miles's plants are not
large, but each may be said to be a concentration of the kind
of material out of which good fruit is made. Succession
plants, or rather suckers, when fii'st potted, are grown in
small pots ; but still the same rule, of allowing each plant full
breathing space, is observed. Figs trained to trellises close to
the glass are also grown here with success.
The kitchen-garden, a deep alluvial deposit, contains a
fine assortment of the best fruits both on walls and in open
cjuarters ; and of vegetables there is abundance. The fruit
crop here, like that in most other places, is not a full one, but
still there is a large stock of superior fruit, especially in tho
way of Apples and Pears.
228
THE GARDEN.
[SfePT. 20, 1873.
NOTES OF THE WEEK.
Mk. Haery Veitch informs us that he has lately seen a fine
specimen of the Camphor tree about 25 feet high in the open air in
Mr. Tox's garden at Pengewick, Falmouth. Acacias do well in the
open air in the same garden.
We have received some of the dried bracts or floral leaves of
the new double Poinsettia from Dr. George Thui-ber, the well-known
New York botanist, who has a very high opinion of its beauty.
We read in a foreign journal that a cultivator of Zurich
recently met with his death from incautiously handling some guano
while suffering from a wound in one of his hands. The guano pene-
trated the wound, poisoned the blood, and induced a state of suffering
which soon terminated fatally.
A CURIOUS and beautiful effect was produced in one of the
ice-making machines built lately in Philadelphia. It was a cake of
manufactured ice, in the centre of which, completely inclosed by the
translucent material, was a bouquet of fresh flowers. Every leaf
and flower was perfectly visible, while the brilliancy of the colours
was enhanced by the refraction through the ice.
On the 25th of last month the neighbourhood of Louviers, in
the north of France, was visited by a terrible hailstorm, which
destroyed nearly all the glass in the gardens and nurseries, swept the
fruit and leaves from the trees, and completely riddled the Cabbages,
Lettuces, and other vegetables that were exposed to its fury. Some
of the hailstones measured 6 inches in circumference, and weighed
over 3j lbs. each.
The Torrey Botanical Club — so named in honour of its first
president, the late Dr. Torrey — holds its meetings at the Herbarium,
in Columbia College, in the evening of the last Tuesday of every
month (July and August excepted), and all botanists, either residing
in or visiting the city of New York, are invited to attend ; or, if they
cannot be present at that time, to call on the president of the club at
245, Broadway, or on the secretary at the Herbarium. English
horticulturists and botanists visiting America should take note of
this, as we know, from personal experience, that they are sure to be
kindly received, and directed in every matter on which they may
seek information.
Winter seems this year to have ousted autumn from its
usual place. Disagreeable though this be, it enables us to test the
value of the new and magnificent races of Clematises for the embel-
lishment of our gardens in autumn. We visited Messrs. George
Jackman's nurseries at Woking last Monday, and, notwithstanding
the many cold rains of the previous days, the Clematises — in great
variety, and trained in various ways — were blooming gloriously, and
affording a display of colour which probably no other hardy plants
could at this time of year equal.
In a stove in Mr. Parker's nursery, at Tooting, there are at
present many plants of the following Curcumas in flower — viz., C.
Koscoeana, with bright orange bracts and red flowers ; petiolata, with
deep mauve bracts and yellowish flowers ; and cordata, a beautiful
kind, the lower bracts of which are greenish-blue, and the upper ones
blue tipped with intense brilliant purplish-scarlet. Considering the
paucity of indoor blooming plants at this season, these Curcumas, so
distinct in flower and leaf from most other plants, and also so easily
gro^vn, should be more fully appreciated.
The Abbe Kolland has communicated to the Cidtivaieur cle
la Rerjion Lyonnaise an " infallible remedy " against the Phylloxera,
which, after two years' trial, he recommends " with confidence " to
Tine growers. It consists in inoculating the Vine with the pure
essence of Eucalyptus globulus. A broad incision is made through
the bark at the neck of the Vine, in which a few drops of the essence
are deposited by means of a small camel-hair brush. The result is,
that in about three days the Phylloxera entirely disappears, while the
Vine is not in the least degree injured by the operation. The incision
may be made through any other part of the bark with equal success,
but the result is more speedily attained the nearer it is made to the
roots.
The value of many hardy perennials of the Composite family
as late.blooming plants is now strikingly evident wherever they are
grown in quantity. In addition to the various species of Asters,
some of which are flowering and others commencing to bloom, we
noticed this week various other plants at Kew which would help to
make our borders gay throughout the present month. Prominent
among these were the Helianthuses, of which there are numerous
kinds, the best probably being laetiflorus and the well-known double
variety of multiflorus. The Rudbeckias, too, are now finely in
bloom, particularly R. hirta and tomentosa ; Californica is also
another good kind. The old Helenium autumnale is likewise flowering
freely as usual, and is one of the best perennials in bloom at the
present time. To the above may be added, moreover, the fine golden,
yellow.flowered Coreopsis lanceolata, and the showy white Pyrethrum
serotinum. With these and. one or two others one might have as fine a
collection of perennials belonging to this family in flower at one
time as could be met with in any month in the year.
Our seed shops are fast becoming stocked with Dutch bulbs,
concerning which the general report is that they are small this
season, but that they are firm and of good quality.
In the bulletin of the Torrey Botanical Club mention is made
of a singalar specimen of the Larix americana, from the greater
number of the cones of which branches were sprouting this summer.
On the 21st and 22nd of this month a general exhibition will
be held at Spa, in Belgium, at which prizes will be given for flowers,
ornamental plants, vegetables, fruit, wild flowers, and Mushrooms.
The prizes are open to exhibitors of all nations.
The Royal Park, Leeds, so long used as a place of amuse-
ment, has been disposed of by auction for building purposes, for
£16,500, at the rate of about £825 per acre.
The new Odontoglossum Roezlii is now in flower in Mr.
Ball's nursery, King's Road, Chelsea. It has large flowers of snowy
whiteness, blotched with bright purple, and is a valuable addition to
an already beautiful group of cool Orchids.
Among many interesting plants now to be seen in Mr.
Anthony Waterer's nursery, at Knaphill, is a remarkable specimen
of the tree Andromeda (A. arborea), now iu full bloom. It is nearly
20 feet high, and bears small white bell-like flowers in racemes, so
like those of the Lily-of-the-Valley, that one might well call it the
Lily-of-the-Valley tree.
The pretty little Eria convallarioides has just flowered in
Messrs. Low and Co.'s nursery at Upper Clapton. As its specific
name implies, it very much resembles the Lily of the Valley, and,
like that well-known plant, it is deliciously sweet-scented, one small
sprig being sufScient to scent the house in which it is growing.
At Messrs. Lee's we noticed the other day about a dozen
plants of Todea superba, just imported from New Zealand; they
were pushing forth young foliage, and appeared not to have suffered
either by the voyage or from removal, care having been taken to
keep their roots undisturbed in native soil, which was imported along
with them.
At Constantinople, according to M. Barillet, the Jessamine is
extensively grown for the manufactm-e of pipe-stems (chibouques).
For this purpose the stems are carefully trained until they have
attained the desired length and thickness, care being taken to protect
the bark by a covering of varnished linen or calico. Two or three
times a year the bark is sponged with Citron-juice, which is said to
give it the light colour so much sought after. Some of these
pipe. stems are over 16 feet in length, and sell for as much as £20
each.
The handsome rose-flowered Japanese Cherry (Cerasns
Lannesiana), of which we have given an account at p. 108, Vol. II., of
The Garde.v, is finely figured in the cnrrent number of the Revue
Horticole. The flowers, when iu bud, are of a deep bright rose colour,
and, when fully expanded, are of a delicate rose or pink. Up to the
present, the specimen in the Jardin d'Acclimatation, at Paris,
although flowering profusely, has not matured its fruit, as they
invariably drop off when about half grown.
The Council of the Pharmaceutical Society are desirous of
forming a complete herbarium of medical plants from every quarter
of the globe, whether oflicinal or not. Mr. Holmes, the Curator of
the Society's Museum, 17, Bloomsbury Square, will be glad to enter
into communication with any foreign botanists and pharmaceutists
willing to co-operate in the work.
— — The Rev. Thomas Garnier, Dean of Winchester, who died
recently at the age of 98, was the "father" of the Linnean Society,
having been elected during the last century, in 1798, only ten years
after the foundation of the society. Some of his contributions to
botanical literature bore the date of last century.
We understand that the bryological books and exceedingly
rich and important collections and preparations of Mosses left by the
late Professor Sullivant, whose death we recorded last week, are
consigned to the Grey Herbarium of Harvard University, with a view
to their preservation and long-continued usefulness. The remainder
of his botanical library, his choice microscopes, and other collections
are bequeathed to the State Scientific and Agricultural College just
established at Columbus. — Nature.
Belgian Fruit Gatherer. — In your number of last week (see p.
211) you have a wood-cut and short description of what is called a
" Belgian Fruit Gatherer." I have had nearly a similar one in use for
these ten years ; but iu my case the handle is fixed differently from that
of the one figured, viz., in the same line as the disc — just in the same
position as the handle of a hair-brush. This is a better plan, as all the
gatherer has to do is to get a fruit between the teeth, and pull or comb
it ofi". I made mine from a description I saw in some cheap work conii ig
out at that time, called, I think, " Garden Management," and I think it
it was said to be an American invention. — J. Gillba^'ks.
Sept. 20, 1873.]
THE GARDEN.
229
THE GARDEN IN THE HOUSE.
DINNER TABLE DECOBATIONS.
During the autumn and -winter season these floral embellish-
ments are specially desirable. Their arrangement need not be
of au expensive chai'acter, -while a most charming variety
may be indulged in to almost any extent by those -who
possess a keen sense of the beautiful in nature and art.
The general arrangement for a small party of six or eight
persons is to have three of these light stands, the central one
a fe-w inches taller than the others, or even if they are all of
the same height, a little tact in arranging the longest spikes
of flo-wcrs, or sprays of foliage, in the central vase will remedy
this sameness and formality. Another arrangei-nent is to have
a March stand for the centre piece, and a pair of simple glass
vases — the plain trumpet pattern being preferable — one ou
flowers of graceful form and decided colours. Eucharis
Vallota, many kinds of Lilies, Orinums, Pancratiums, and the'
lovely blue African Lily (Agapanthus) are specially to be
recommended. The -wax-like flo-wers of both the rosy and
white Lapageria may be neatly mounted ou wires" and
suspended from the margins of the vase, where they look
natural and have a good effect. Sprays of Jasmine, white
Bouvardias, and pearly Stephanotis will suggest themselves
for this use, and some Orchids are very chaste and beautiful.
The use of the choicest exotics may be indulged in, if they
are procurable, but they are by no means absolutely essential
in order to compose a truly effective vase. The decorations
here figured contain very few flowers, and still they were very
beautiful and much admired by all who saw them. The bases
of the stands are concealed .by a fruige of large Fern fronds,
on which are laid flowers of the snowy Eucharis and the fiery
Scarborough Lily alternately. Among these, the beautiful
First Prize Dinner-table Decorations at the Crystal Palace.
each side, while occasionally, for a very small party, one stand
neatly furnished will be sufficiently effective. As to the
manner in which flowers should be arranged no amount of
written instructions would teach so much as a glance
at the accompanying illustrations — which have been care-
fully made from first-prize groups. Next to Ferns,
ornamental Grasses occupy a prominent position, some of
the common species being invaluable for dinner-table decora-
tion. There is a delicate grace about them not possessed
by any other plants, and they have the additional advantage
of lasting for any length of time when carefully di'ied. Some
of the more delicate-growing Horse-tails are valuable aids in
this way, and keep fresh for a long time in water, while
feathery sprays of the common Asparagus have few equals
for delicate green freshness and beauty. Nearly all Ferns
may be pressed into this service, and amongst flowering
plants the most useful for this purpose vary according
to the season, but preference should be given to bold
blue buds and flowers of Agapanthus umbellatus peep here
and there, bright as the sky on a fine autumnal day, and the
effect of the lower part is still further enhanced by the
judicious use of Lagurus ovatus and other graceful orna-
mental Grasses. The tier above is fringed with Maiden-hau-
Ferns, beneath which hang the beautifully-formed blooms of
both the ros}' and white-flowered Lapagerias. The other
flowers here, as below, are Eucharis and Vallota, with the
addition of Franciscea calycina, Eondeletia speciosa, and blue
Afi-ican Lily. The trumpet-shaped vases above are lightly
filled with spikes of Ghelone barbata or scarlet Pentstemon
and light Gi'asses, the whole forming a most charming
arrangement. The trumpet-shaped vases above are filled with
water, but the flat receptacles below, which are concealed by
the flowers and drooping foliage, are filled with wet sand,
which is equally as good for preserving the flowers, and also
affords a firmer hold, each flower remaining in it exactly where
it is placed. W.
230
THE GARDEN.
[Sept. 20, 1873.
THE ARBORETUM.
SEASIDE PLANTING.
None but those who have beeu engaged iu forming plantations
or pleasure-gi-ounds on an exposed sea-coast can form any idea
of the difBculties to be encountered in carrying out that kind
of work. My experience, which has been considerable, may
therefore aid others who have work of that character to per-
form. The principal evils which one has to contend with iu
seaside planting are the saline particles, which are carried by
the wind and deposited with such persistent force on the
leaves and tender shoots of trees and shrubs planted near the
seaboard as to cause them to burn and wither away. This is
more particularly the case when the plants are young and
have just been transplanted from the sheltered rows of the
niu'sery-garden and other places, where they have not been
exposed to the full force of the south-west or other gales that
come laden with salt from the ocean. Another evil, nearly as
great, is the fact that the young trees and plants become
loosened through wind-waving, unless they are well staked,
leaving often a large hole near the ueck or collar, in which
water rests, and causes the bark at that point and the roots
to decay. Firm planting and staking are great points in the
management of young plantations near the seaside.
Preparation of Soil.
Everyone who has had any experience iu planting knows how
necessary it is to deeply dig or trench the ground ; but this in
some instances can be wrongly carried out. Wherever there
is a sub-soil of stiff clay, or poor binding loam, I hold it to be
wrong to throw the good top spit into the bottom of the trench,
and to bring the sour clay or poor loam to the top. Roots
make no progress in such sterile soil, and the tops have no
opportunity of making a vigorous start. Moreover, I have
often seen these kinds of soil run together, and set as firmly
as cement for some inches deep on the surface, so as to be
impervious to air or rain, and the yonng roots taken from the
well-prepared soil of nurseries refuse for some time to feed on
the sour poor soil in which they find themselvei?. In ail cases
in which the soil is as I have just described, it is prefei-able to
trench, so that the best material can be kept on the top. If the
second spit of soil is equal, or nearly so, in quality to the top
soil, trenching should be performed in the ordinary manner of
casting the first spit into the bottom of the trench and the
lower one on the top, this being by far the quickest way ; and
in some instances, where the imder spit is composed of sandy
poor loam, I would bring it to the top, as this kind of soil
speedily settles with a few showers round the base of the
young trees, without leaking or being impervious to rainfall,
as the soils I have before mentioned are. All heavy clayey
soils should be thoroughly drained previous to being trenched
and planted; the draining can be done by means of open
drains or ditches in ordinary plantations. Spaces for open
drains should be left until the trenching and planting are done,
when they can be carefully thrown out, with smooth sloping
sides, and the surplus soil cast among the young plants. I
prefer 4-inch common socket drain-pipes, and, if obtainable, I
would put some common rubble as a slight covering to the
pipes, and turn a turf sod upside-down on the top of the
rubble. If the latter cannot be obtained, place the turf as
above-mentioned on the drain-pipes. I think it is always best
to allow the land to have some days to settle after trenching
previous to putting in the plants ; and, if a good heavy shower
has taken place between the time of trenching and planting,
so much the better for the young trees. In chalky and stiff
hard lands, I would, if labour could be afforded, trench three
feet deep.
Selection of Shrubs and Trees.
Among forest-trees the Elm stands in the foremost rank,
owing to the way in which it manages to grow aloft and spread
its ponderous limbs direct in the teeth of the wind. On the
south coast, in many neighbourhoods, are found some magni-
ficent examples of Elms growing in most exposed situations.
In the old town of Eastbourne some splendid Elms grow
within a few hundred feet of the sea, and in the new streets
and esplanades recently made there, the Cornish Elm is the
tree selected to form the avenues and shade-trees of that
watering place, and the manner in which they arc growing
f'llly justifies the choice. The Sycamore likewise thrives well
near the sea, and, owing to its rapid growth, is also a valuable
tree. Oak, Birch, Willows, and Poplars, Ash, and in fact
every kind of deciduous trees, may be used in mixed planta-
tions near the sea, for the sake of variety of foliage and
expression ; but the two first named are the most certain. It
is, however, not deciduous trees that are the greatest sufferers
from the salt spray. Evergreen trees and shrubs are the most
injured, and many, particularly Conifers, cannot exist at all
within the salt line. Fortunately, however, there are a goodly
number that do withstand the sea breeze, which, with careful
and judicious grouping and planting, produce a good effect
where other things would fad. The following is a list of such
as I have tried and know will succeed, viz. : Piuus austriaca, a
Conifer which grows rapidly and affords good shelter. I have
found this Pine to resist the effects of the salt, and to grow in
the most exposed situations, even in the form of single trees,
as well as in avenues, having no shelter whatever. It succeeds
best planted when about 18 inches or 2 feet in height. I have
often lifted it when 6 feet and 8 feet in height with success.
The following Pines will also grow near the sea, if not in too
exposed situations, viz., Piuus Cembra, insignis, Pinaster, the
Corsican Pine, and the Aleppo Pine. The Pinus sylvestris, or
Scotch Fir, after it has been planted some time, resists the salt
well, but I have had young plants of it, fresh from nursery
beds, so injured by salt that many of them died. Among the
Piceas I found the following to do well, viz., Picea lasiocarpa,
P. nobilis, P. Nordmanniaua, P. Pinsapo, and P. grandis. Of
the Fir tribe, I found Abies canadensis, Douglasii, Menziesii,
Clanbrasilliana, and pygmea all to have great power of
resistance as regards sea breezes. Young plants, when first
exposed, particularly if obtained from inland nursei'ies, some-
times suffer. I would recommend everyone who has planting
to do by the sea to obtain the plants near at hand, and
from the most exposed nurseries they can find In
continuing my list of plants and trees that will succeed
well under ordinary care I must not omit Araucaria imbricata,
which is one of the very best for the purpose, and one that
bears transplanting well, even when nearly 20 feet in height.
This Araucaria will grow almost close to the edge of the sea.
Another class of useful trees for seaside planting are the
Cypresses, of which I found the following do well, viz.,
Cupressus Lambertiana and macrocarpa, the latter having
quite a notoriety as a seaside plant, which on the south coast
is fully borne out bj' the many fine examples of it to be met with.
In a garden at Eastbourne I saw a fine example of this fine
Cypress upwards of 50 feet iu height, and about the same in
spread of the branches. Last year I planted some fine
trees of Cupressus Lawsoniaua in very exposed situations,
where they stood many a trying breeze, but they were not at all
injured by the salt. I also found Thujopsis borealis and many
of the Thujas bear exposure well, as did also Fitzroya pata-
gonica, and several of the Junipers and Yews. Among ever-
green trees and shrubs the evergreen Oak (Quercus Ilex),
Hollies, Euonymus, Phillyreas, Bays, Portugal and common
Laurels, Laurustinus, Arbutus, Erica codonoides and medi-
terranea, and Rhododendrons, if only slightly sheltered, also
do well. In fact, there are many other well-known trees and
shrubs that bear almost any amount of exposure to the sea
breeze. Among these I may mention the Tamarisk, which
grows near the seashore everywhere. In St. Michael's, in the
Azores, Pittosporum uudulatum and Tobira grow down to
the edge of the sea, and Camellias may be found only a few
hundred feet away from it. The common green and silver-
striped Euonyniuses are the best plants with which I am
acquainted for protection to borders of low tender shrubs.
Their rapid, compact, and sturdy habit of growth renders
them almost as impervious to wind as a brick wall; conse-
quently, when planted, either as a hedge-row or in broken lines,
they form excellent nurses and protectors to the more tender
pl.ants. I have never found the Euonymus to be injured by
salt spray, though I have seen it growing close to the sea. I
have known it to grow from 18 inches high to the height of
6, 7, and 8 feet iu a few years. For forming masses on
embankments I prefer it to the common Laurel. It bears
cutting in any shape, and is a plant admirably .adapted for
Sept. 20, 1873.]
THE GAEDBN.
231
forming divisions between small properties. No one, there-
fore, need despair of making gardens and plantations near the
sea, with so much material from which to choose, if they have
only good soil, and will trench, plant firmly and thick, and by
all means stake young trees for a year or two. By planting
the Austrian Fir in belts four or five deep round the outer
edge of plantations, they speedily form a thick screen, and
shelter the less hardy trees. In narrow and exposed borders
of ornamental shrubs an excellent screen or nurse can be
thus made : — Drive some stakes firmly into the ground about
■i feet apart, interlace them with wattles, and draw or pack
them firmly with green Furze. This will afford protection
for two winters, by which time the trees and shrubs will have
become established, and will protect one another.
Time of Planting.
There are a variety of opinions as to the proper time to
plant trees and shrubs — or, perhaps, I should say, as to the
different times at which they may be planted. Some say,
" plant at any time," and this may succeed occasionally. But,
when one has forty or fifty acres of plantations to put in,
midsummer is not the time one would choose for the operation,
even it supplied with hydrants and similar appliances. My
experience points to early spring as the best time for seaside
planting. Trees and shrubs planted in the early autumn are
subjected to the whole of the winter's surly blast, which, in
addition to the singeing they get from the salt spray, robs them
of moi'e than half their leaves. I am now alluding to situa-
tions very much exposed. With the shelter of a hill, or of
strong belts of plantation, T would plant in October rather
than in spring, particularly if I wei'e sure that the winter
would be open, such as we had last year. I have, however,
planted young Austrian and Scotch Firs from the same
nursery both in autumn and in early spring, and have found
the spring-planted ones to succeed infinitely better than those
put in in autumn, which got burnt so brown with salt spray as
to be to all appearance dead, and, in fact, many of them wore ;
whilst the spring-planted trees rarely or never turned a leaf,
and failures among them were rare. I have mentioned the
neighbourhood of Eastbourne as possessing many fine exam-
ples of seaside planting. There is one in particular worthy
of special notice, viz., the property of Mr. Thomas. It is
situated in a somewhat sheltered valley at the foot of the
Southdowns. The planting commences in the bottom of the
valley, and continues to the top of the Downs, and apparently
consists of some two or three hundred acres of well-managed
wood, in which the mingling and harmonising of the ordinary
forest-trees, such as Beech, Birch, Larch, Firs, Oak and
Chestnut are so well carried out as to form one of the prettiest
summer and autumn sylvan pictures I have ever seen. This
place has the appearance of not having been planted more than
twenty-five or thirty years. Peter Wallace.
The Wood of Paulownia. — Paulownia imperialis is nsed to a
considerable extent in this conntry as an ornamental tree. M. Carriere,
o£ the Jardin des Plantes, has recently called attention to the value
of its timber. He thinks that the extreme lightness of the wood has
caused it to be neglected. A well dried branch of a young tree is
scarcely heavier than Cork. The wood from an old tree is more
compact, and is susceptible of a fine silky polish. The striking
peculiarity of the wood is that it does not shrink, nor warp, nor
split, even when green, or however thin it may be cat. The
Japanese use it in thin veneers for the same purposes that we
use pasteboard — to make boxes, &c. M. Carriere thinks that when
the value of the tree becomes better known it will be planted along
roads and such places.
Fine Cryptomeria Lobbii. — When looking over the grounds at
Whiteford House, near Callington, Cornwall, the property of Sir W.
Call, the other day, I observed a remarkably fine and well. grown
specimen of what appeared at a little distance to be a Wellingtonia
gigantea, and on remarking to the gardener (Mr. Richardson), who
was showing me over the place, what a well-furnished specimen it
was, he informed me that it was not a Wellingtonia, as I had
imagined, but a fine specimen of that beaatiful Conifer, so seldom
seen in a large state in this country, Cryptomeria Lobbii. It seems,
from what the gardener said, that I was by no means singular in
mistaking the tree for a Wellingtonia, as nearly every one who came
there did so till they inspected it closely. This is by far the finest
specimen of this Conifer I have ever seen ; it must be over 50 feet in
height, and it is beautifully and densely furnished with handsome
deep green foliage down to the ground. The foliage, indeed, is of a
so much deeper shade of green, and the tree is also so much denser
and closer a habit of growth than the better-known Cryptomeria
japonica, that a very fair specimen of the latter growing close to it
looked quite thin and poor beside it. This tree was planted about
twenty. five years ago by the late Sir Wilfiam Call. There are also
here fine specimens of Abies Douglasii, Picea nobilis, and of the
beautiful Fraxinns Ornus, or flowering Ash — a tree much less grown
than it should be.— W. E. G.
Renovating Old Trees. — The following is a description of
the means nsed to renovate an old favourite Ash tree, which is sup-
posed to be more than a hundred years old, and which, for several
seasons back, has showed unmistakeable signs of decay, so much
so that every storm strewed the ground about it with dead branches
and limbs. At one time, now a considerable number of years ago,
there was a permanent seat fixed round the base of the trunk,
which made a flat surface for the feet necessary, in addition to the
space taken up by the seat. The effect of this was that a number
of large knarly roots were exposed to the action of the weather,
and this, as well as the surrounding ground, got entirely over. run
with the Snowberry plant ; so, therefore, the soil must have been
much exhausted. With the view of, if possible, preventing the old
tree from dying, we had the ground trenched for a distance of from 10
to 12 yards, thoroughly eradicating all roots other than its own, and
then sloped up the soil so as to entirely cover all the roots with earth,
afterwards finishing with turf, which is mown about four times in
the season. The result of these operations has been that the tree,
even to the very trunk, has pushed forth a number of young twigs,
which hai^e clothed with fresh foliage, and have made it a very
interesting object to those who formerly had seen it only bearing a
few leaves at the extremity of the branches, and not even on all
of them, for many of them were already dead. Throughout the
whole tree, however, wherever there was life in the bark, there is
now freshness and beauty. All, therefore, interested in saving fine
old trees showing signs of debility, should lose no time in adopting
similar means to those just described, and success will be almost sure
to be the result. — H. Rose, The Gaydens, Grangemuir, Pifteniceen.
Two Desfontaineas. — As that beautiful flowering shrub, the
Desfontainea spiuosa, and its relative hardiness in different parts of
this country seems to be exciting a good deal of interest just at pre-
sent, 1 think it may interest some persons to learn that 1 have for
several years had in my collection two distinct varieties of this
beautiful shrnb, both of which have proved themselves perfectly
hardy with me ; they are the ordinary D. spinosa and D. spinosa
Hookeri, sent me by Mr. Van Houtte, of Ghent. This latter variety
is perhaps of rather more erect and pyramidal habit, has narrower
foliage, which is also a deeper green than the type,- the blossom
tubes are decidedly narrower, and the yellow outside colour at tip of
flower is of a broader and more clearly -marked character. Both
varieties blossom freely with me every year ; but I have never seen
the fruit or seed produced anywhere save on the exceptionally fine
specimen at Rocklodge, Monkstown. I have never seen any other
specimen of D. Hookeri except my own. — W. E. G-, in "Gardener's
Record."
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Forests of Algeria. — These are very valuable, though they are occasionally
iujured by periodical conflagrations, caused by the Arabs, in order to gain
better pasturage. They produce several species of Oak and Cork, the Aleppo
Pine, from which resin is extracted ; the Cedar of the Atlas, a most valuable
timber for building purposes and cabinet-making ; the Thuja, celebrated even
in the time of the Komans as an ornamental wood ; Ash, Elm, &c. These
forests cover an area of about 3,500,0U0 acres, and of these 376,355 acres have
already been conceded to private individuals, and 200,000 have been given up
for the use of the native population.
The Fulham Oak (Quercus Cerris Fulhamensis-)— A singular story is
related with regard to this Oak. In the winter of 1837-38, which is generally
known as " ilurphy's winter," loud reports, similar to those of a pistol, issued
from among the branches. These, it was afterwards discovered, were caused
by the frost making the bark burst in various places. Previous to this, the
main branches were devoid of small spray, but during the summer of 1833,
even the thickest of the stems became covered with small branches, formed, no
doubt, from adventitious buds, and they have continued to grow ever since. —
Petee Wallace.
Evergreen Propagation. — What is the best month for taking off and plant-
ing cuttings of Esciilloiiiii, Veronica, Aucuba japonica, and Tamarisk; and what
is the besttimefor planting them out afterwards ? — A. Geealdine. [Escallonias
and Aucubas may be proi)agated by means of layers or cuttings, made of the
young wood, put in dm'ing the spring, but the layers are perhaps best if a small
number only is required. Tamarisk and Veronicas strike fi'om cuttings nearly
as freely as Willows, and may be inserted in a shady position any time during the
summer months. As regards planting out evergreens, some recommend
September as the best time to perform the operation j but we believe, with care,
they may be planted at all times of the year.
232
THE GARDEN.
[Sept. 20, 1873.
THE FLOWER GARDEN.
FLOWER GARDENING IN HYDE PARK AND
KENSINGTON GARDENS.
The bedding arrangements bero, taken generally are a
decided improvement on those of former years. As hitherto,
the chief points of attraction are the series of parallel beds
bordering on Park Lane and the semi-circular plot opposite
Mr. Chamberlain's lodge iu Kensington Gardens. The Park
Lane beds are for the most part edged with two or three narrow
bands of carpet plants, their centres being filled in with masses
of Pelargoniums, Verbenas, Calceolarias, and other flowering
bedders. This plan gives a neat finish and considerable con-
vexity to the beds, without rendering it necessary to elevate the
soil to any great extent— a system that is apt to prove trouble-
some by causing excessive dryness during hot weather. The
first series of beds on the right are margined with a belt of the
deep purple Iresiue Lindeuii contrasted -with the soft yellow
Pyrethrum. Those on the left are perhaps even still more
eli'ective, the margins here being composed of three rows
instead of two. Blue Lobelia alternating with white
variegated Poa trivialis, makes a bright and telling line,
as also does Alternanthera amabilis, the outside edge being
Echeveria secunda. The second bed here, on the right of the
flower walk, is filled iu with Pelargonium Queen of Queens,
mixed with Verbena venosa. This last is an effective arrange-
ment, and forms one of the best bits of harmonious colouring
we have seen for some time. Mrs. Pollock and Blue Viola
mixed, as seen on the opposite side, is hardly so effective,
though, by no means, a bad combination. It is scarcely possible
to have too much purple, blue, or white in our flower-beds if
bright scarlets and gaudy yellows are used in moderation.
For a bright and effective crimson we have nothing better, as
yet, than the dwarf and effective Alternanthera amcena. Of
all the Zonal Pelargoniums used in these beds, perhaps the
pink-floworcd Amaranthe is the best, and shows to the most
advantage. This appears to be a free-flowering variety, pro-
ducing a good truss, and makes one of the best beds here on
the left. The following bed, also on the left, is composed of a
central mass of the dark crimson Coleus Verschaffeltii (im-
proved), surrounded by arow of the golden-leaved Zonal Crystal
Palace Gem. Another bed, on the left, filled with Stella
variegata and Purple King Verbena mixed is a good and well-
arranged group, well worth repeating with the above-named
edging. Two other pink-flowered Pelargoniums do well here,
Rose Bradwardine and Mrs. C. Custance ; the former is a free-
flowering variety, and likely to be useful for belts or masses.
The scarlets mostly used are Lucius, Wellington, Glow, Stan-
stead Rival, Bonfire, Warrior, Duchess of Sutherland, and
Mrs. J. Lee. The beds in the second series are edged differently
from the above, those on the right being formed of a row of dwarf
Purple Lantaua, not unlike Imperatrice Elizabeth Verbena in
appearance, and a dwarf margin of the silvery Antennaria
tomentosa. Those on the right side have three rows, composed
of Alternanthera, Mesembryanthemum cordifolium variegatum,
and Echeveria secunda. This Mesembryanthemum is one of
the prettiest edgings that can be used for dark-coloured foliage
or flowering plants, and contrasts well with either Iresiue or
Alternanthera. One bed here of ColeusVorschaffeltii, surrounded
by a belt of Centaurea, is very effective, and is margined like the
other bods on the right. Pelargonium Louis Roselle makes a
bright and telling bed on the right with the same margin.
A bed of Centaurea, mixed with Verbena venosa, forms a
harmonious mass here, and is neatlj' margined with Alter-
nanthera and Verbena. A mass of Albion Cliffs, mixed with
blue Lobelia, is a nice combination, and is finished off with
a carpet margin of Iresine Lindeuii, Golden Mesembryan-
themum, and Echeveria secunda. In some of the beds west
of Grosvenor Gate, blue Lobelias and Golden Feather are used
as edging with good effect. An oblong bed, planted with
crimson Coleus, is surrounded with a belt of Pelargonium,
Crystal Palace Gem, and edged with a row of blue Lobelia
and Alternanthera, in the order named. This is a good'and
telling arrangement, well worth repeating. I here may notice
two beds filled in with the old Calceolaria amplexicaulis, one
of the clearest and softest of all yellow flowering plants.
The sub-tropical plants at Albert Gate have, to some extent.
suffered, being iu rather an exposed position. They consist of
New Zealand Flax, Dracasnas, Cycads, Musa Ensete, Chamae-
rops, and other Palms. The long strips of turf on each side
Rotten Row are laid out rather irregularly with beds, and
these are filled with both sub-tropical and bedding plants in
great variety. The clumps of spring Rhododendron and
other shrubs being margined with Pelargoniums, Iresine,
Lobelias, and Heliotropes. One or two oblong or scroll beds
here are planted with a mass of Cannas iu the centre, around
which is a belt of silvery Centaurea, another of scarlet Pelar-
goniums, then a band of crimson Alternanthera, the whole
finished off' with Echeveria secunda. Another bed, similar in
shape to the last, has Coleus Verschaffeltii in the centre,
bordered with a breadth of Golden Zonal in the way of Crystal
Palace Gem, next a row of Alternanthera, and an edging of
Serapervivum calcareum. The silvery Pachyphyton brac-
teosum is used here for edging, and is well adapted for the
purpose, being neat and distinct in habit. I wonder this plant
is not more generally used by amateurs, not only for carpet-
beds and margins, but as a pot plant, since it is so easily
propagated from leaf cuttings. One pleasing feature here is
the introduction of Lilies, as L. eximium and varieties of L.
speciosum, which are just now highly ornamental in several
of the beds and along the borders. One or two Fuchsia beds
are very conspicuous, and deserve attention. These plants
are just now flowering freely, and being planted on a dense
Bedding in Kensington Gardens.
carpet of foliage-plants and neatly margined with variegated
dwarf-growing Fuchsias, and other plants, are highly orna-
mental. ■ Two or three beds here, iu which dark purple-leaved
bedders are contrasted with the Golden Abutilon, are worth
notice. A heart-shaped bed, formed of Coleus Verschaffeltii
and Golden Abutilon, margined with belts of Poa trivialis var.
and Alternanthera is very bright and distinct, the whole being
neatly finished with a row of Echeveria (secunda) glauca.
One or two other attractive beds may be noticed here, but
nothing can compare with the little garden fronting Mr.
Chamberlain's house in Kensington Gardens. This is not only
a bright little bit of carpet bedding, but also instructive in an
eminent degree, as showing the eff'ect of a judicious combina-
tion of foliage and sub-tropical plants along with " bedders."
This little flower-garden is semi-circular, the outside being
circumscribed b}' a neat panel boi'der 4 or 5 feet wide. This
is very effectively planted. It is margined on each side with
rows of Santolina incana, Mesembryanthemum cordifolium
var. finished off with a row of Echeveria secunda. The belts
which divide the border into panels are planted with Alter-
nanthera amabilis, a bright glowing red kind, with a dense
habit. The lozenge-shaped panels are planted with the Golden
Pyrethrum, in the centre of which are small squares divided
diagonally, one-half being planted with Lobelia pumila
grandiflora or Santolina iucana, and the other with Alter-
nanthera amoena, a richly-coloured variety of the deepest
carmine tint. The triangular spaces on each side are filled
SuPT. 20, 1873.]
THE GAEDEN.
233
with the silvery Autemiaria tomentosa, wliich is one of
the best silvery plants ive have for dense carpet bedding.
The Sautoliua is nearly hardy and very dressy for lines, as it
requires but little attention to keep it iu form. AVhen con-
trasted with deep purfile Ircsine, or Coleus, or with cnmson
Altcrnanthera, it has a pale blue tint, and, from the case with
Bedding in Kensington Gardens.
which it is propagated and kept through the winter, ought to
be largely used. The central bed in this group is planted with
crimson Altcrnanthera amcjeua, the cross in the centre having
been in the first instance planted with Lobelia pumila grandi-
flora and Sautolina incaiia. This is a striking arrangement,
and the belt of Golden Feather with which it is surrounded
Bedding in Kensington Gardens.
adds considerably to the effect, the whole being neatly finished
with Echeveria seounda. On each side this are a pair of round
beds, planted in the centre with Coleus Verschaffeltii (improved),
surrounded with belts of Golden Feather, crimson Altcrnan-
thera, Santolina, Lobelia pumila, and a row of Echeveria to
iiuish up with. This Coleus is a decided advance on the old
variety, and is wonderfully liright when contrasted with Golden
Feather or Mesembryanthemum. Four heart-shaped beds
here are worth notice ; two of them are planted with golden
Tricolors, and two with silver Zonals mixed with blue Viola, a
happy and pleasing combination much used this season instead
of self-coloured masses. These are margined with belts of pur-
ple Altcrnanthera, Santolina, and an edging of Sempervivum
(calcareum) californicum. There are several other beds, but
these are the most effective as here figured. Nice little specimen
Dracaenas, Palms, Yuccas, and Grevilleas are planted out, or
isolated on the fresh turf, and the masses of mixed sub-
tropicals at each end of the panel border are well worth notice.
Milner's tricolor Fuchsia Sunray grows well planted out
here, and promises to be a decided acquisition for this style of
gardening. Much of the effect of this cheerful little garden
is derived from the cool masses of Ivy and sub-tropicals with
which it is furnished, and which form a fresh green background
to the whole. Most of the bright and harmonious colouring
in this little plot is derived from the employment of Alter-
nantheras, Coleus, Golden Feather, Mesembryanthemum,
Santolina, and Antcunaria, with the addition of very few
flowering bedders. This system has at least one good point —
it is always the same, and no amount of i-ain or stormy weather
affects it as is the case where misses of flowering Pelargoniums
are used — indeed, a few showers seem but to render the plants
brighter and cleaner than they were Ijefore. There are about
eight thousand plants used in this plot alone, and it is daily
visited by hundreds, who evidently appreciate this pleasant
bit of colouring at its true woi'th. F. W. B.
THE BEST BEDDING LOBELIAS.
Now that the season is drawing to a close, it would be well if
gardeners would record their experience iu regard to such
bedding-out plants as have succeeded with them best. In
glancing over many gardens during the summer I have kept
a look-out for Lobelias, and have marked their various qualities.
I observe that the old L. speciosa, bright blue, is still in
favour in the North of England. This and albo-ca3rulea,
which is a lighter shade of bine, are the best, I think, in this
section. In the dwarf group L. pumila grandiflora is an
excellent bedder. This, also, is bright blue. The white
varieties are not, I find, favourites, though they may be occa-
sionally found interspersed in beds to produce variety. Among
these compacta-alba, and another called White Pearl, are the
best, the latter not so good as the former. Purple varieties
are not so numerous as blue kinds ; undoubtedly the best
among them is the one known by the name of Prince. Another
of a lilac tint, too, cannot be too highly spoken of ; its name is
Omen. To recapitulate, the following ai-e the best, with which
I am acquainted, for bedding purposes, viz. : —
Compacta-alba. — White; a prof ase bloomer, dense and bushy
in habit.
Prince. — Purple ; a good well-marked variety.
Omen. — Lilac ; not so compact as the last.
Pumila grandiflora. — Deep bine ; dwarf in habit, and a free
bloomer.
Albo-cserulea. — Bright bine ; pretty in large tufts.
Mazarine blue. — Light blue ; ought to be grown with white.
Speciosa. — Bright blue ; the best of all for small gardens.
James F. Kobinson,
Culture of Cystopteris montana. — Many seem to think it a
difficult matter to cultivate this Fern in the open air, or in the hartly
Fernery, and for some years I have been of the same opinion. The
first small plant I had in my hands I placed in a mixture of peat and
silver sand, but somehow it did not succeed ; it lived for a year or
two, during which it sent up a few sickly dwarf fronds ; then it died
altogether. Afterwards a friend presented me with a small specimen,
which I treated somewhat differently from my first plant. I planted
it in cocoa-nut refuse, mingled with a little loam, in a large-sized pot
half-filled with broken crocks and stones. When it showed symptoms
of life I plunged the pot in a shady part of the Fernery where
sunlight never reached it, and it succeeded admirably. In planting
all our native Ferns, having creeping rhizomes, care must be taken
not to place the rhizome beneath the soil. I have always sncceeded
best with them when they were about level with the surface, and
simply covered over with a little damp Moss. It should be borne in
mind that cocoa-nut refuse and cocoa-nut fibre are not one and the
234
THE GARDEN.
[Sept. 20, 1873.
same thing. I am afraid the latter is often sold under the name of
cocoa-nut refuse ; but the fibre is almost worthless for gardening
purposes. Cocoa refuse is sufficiently cheap for gardeners and
nurserymen to secure a large quantity ; it certainly improves by
keeping, and should never be employed in the Fernery until it is at
least twelve months old. Those who grow the Cystopteris have one
enemy with which to contend ; that is, if the plants are not carefully
guarded, the young fronds especially will speedily disappear, being
greedily eaten by snails. — Jas. F. Robinson.
Extraordinary Hydrangeas.— I was staying at Pendine, a
small village on Carmarthen Bay, about ten miles from Tenby, a few
days ago, and saw there two of the finest Hydrangeas it has ever
been my good fortune to see. They were growing in a small garden
belonging to Mr. Morris, better known, perhaps, as the Bard of
Morfabychau. They each measured 30 feet in circumference, 6 feet
high, and were literally laden with truly magnificent blossoms. I
counted six hundred fully-expanded heads of bloom upon the two
plants, and there were many more in a younger state. They were
perfect specimens, the flowers being evenly distributed over the
plants. The soil (about 18 inches in depth), is formed by the disinte-
gration of red ragstone and limestone (the garden being at the foot of
a mountain), below which occurs the solid rock. The aspect is south-
east, and quite open to the sea. — Charles Dennis, SouthwarJ: Park.
Plumbago Capensis. — I have tried this for several years in the
flower-garden (in West Middlesex), chiefly as a carpeting plant, under
Palms, Acacias, and similar tall, but not dense-growing, plants, and I
have invariably found it to grow famously, but not to flower well.
For a time I attributed this paucity of bloom to the variableness of
the weather ; but last year I substituted Lobelias and Sedum
spectabile for the Plumbago ; the former afforded me plenty of
flowers, and the latter a turfy verdure, until the middle of July. I
then lifted and discarded the Lobelias, and lifted and potted the
Sedums, and transplanted into their places young plants of Plumbago
Capensis that I had previously grown in a cool airy greenhouse, and
which were well supplied with flower-spikes. The result was, that I
had fine blooming plants of Sedum spectabile in my greenhouse in
August and September, and, at the same time, a sea of azure in my
flower-garden, until the chilly nights of October put an end to the
existence of the Plumbago. — J. A. E.
Ageratum Imperial Dwarf. — Until this season this popular
bedding, plant has somewhat disappointed me, being uncertain as
regards habit and duration of bloom ; but all through this year, and
at the present time, it is flowering most profusely, and correctly
maintaining its dwarf compact habit. When in this condition it is
one of the most charmingly effective flowering plants with which I
am acquainted, and it is doubly valuable now when the Verbena is
so generally subject to disease. The cheerful azure-blue of the
Ageratum fills up the gap very efficiently, and, as a band or second-
row plant, it is most appropriate, furnishing a very beautiful
contrast to scarlet, yellow, or white. It is worthy of note that in
taking cuttings they should be selected from plants that have a
dense habit, for, except this is attended to, they are certain to prove
very uncertain as to height. The true " strain " yields cuttings but
sparingly after flowering ; therefore it is best to cut a few plants
over for the purpose of producing cuttings. — G. Westiand, The
Qardens, Witley Court.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Chamapeuce diacantlia-— This is a welcome addition to our flower-gardens,
for not only does it grow and flourish in them remarkably well, biit when
studded in carpet beds its soft-silvery leaves have a fine effect, even amongst
brilliant Alternantheras, and other colour-leaved plants of that kind.
The Manetti Rose Stocks. — l have just now a fine row of this stock, and
should feel obliged by some of your Rose-growing readers telling me the best
time for lifting and potting it, also the best time for grafting for forcing
In pots.— R. G.
Anemone Japonica, Honorine Jobert- — This is one of our best autumn-
flowering hardy herbaceous plants, and its large pure white flowers are very
useful in a cut state. When taken up out of the ground and potted, it is also
very serviceable in the consei"vatory. For this purpose it wants a good soaking
of water, and to be put in the shade for a few days. — R. H. B.
Zephvrantlies carinatus.—Thisandits pure white congener Z. candidus,
are now flowering freely in open borders. It has grassy foliage a foot long, and
bears delicate pink flowers on scapes nearly as long us the foliage. When grown
in warm sheltered, positions as, for instance, at the base of a south wall, these
Zephyranthes form pretty additions to our list of hardy autumnal bulbs. One
species is called the West Wind Flower, and is commonly met with growing in
the gardens of Ceylon, as margins to walks and beds.
Hardiness of Calla sethiopica.— in the sprmg of 1S73 I planted two large
plants of this in a pond, where they now remain, and they have flowered
profusely during the summer, and I may mention that they were frozen over
several times. The pond is about 3 feet'deep in winter, and about a foot deep
in summer ; they were planted rather at the side than in the middle ; they were
grown in large pots previously to being planted out, and were merely turned
out of the pota into the water.— D. S. Gilleit, Court Qardens, Great Marloic.
THE FRUIT GARDEN.
THE ORCHARD HOUSE.
Bt peter grieve, Cdltoed Gaedbns.
{Continued from p. 217.)
Peach.es and Nectarines.
TuE Peach, and its smooth variety, the Nectarine, were intro-
duced into this country about the year 1562. They are,
no doubt, in all respects, the trees par excellence for the
orchard-house, and, in order to extend their season of
production as much as possible, it is advisable to cultivate a
considerable number of varieties. These may either be planted
out in prepared borders or beds of soil, which should be
rendered as firm and solid as possible, or they may be grown
in 15 or 18-inch pots in soil such as has been already described ;
firmly potted and occasionally surface-dressed with rich
compost, and watered with manure-water. I feel inclined to
gLve a preference to the former system of cultm-e. But it
would, perhaps, be the safest, as well as the most satisfactory
plan, to practice to some extent both methods. The trees may
bo trained in the form of pyramids, half standards, or dwarf
bushes, but the first-named form is to be preferred. This must
be secured by careful pruning, or rather by stopping and
pinching the young or maiden trees during the growing
season, so that very little winter pruning will be required
during the first two seasons at least. This may be done either
early during the mouth of November, or may be deferred
until the following February, and, should the weather at that
time l)e very severe, it may be still further deferred. The
spring or late pruning of these trees has the advantage of the
bloom or flower-buds being more fully developed, consequently
the operator can the more easily distinguish the bloom from
the leaf buds. But, generally speaking, there is but little
difficulty in doing this, even during the autumn. It will also
be understood that in shortening the shoots it is always neces-
sary to cut close to a triple-bud if possible, otherwise, to a
single or leaf-bud. The triple-bud consists generally of a
wood, or leaf-bud, in the centre, with a bloom-bud on each
side. And if a shoot be cut to a single bloom-bud, or to one
or more bloom-buds, where the leaf or wood-bud is absent, the
shoot must necessarily die down to the next single leaf or
triple-bud. As Peach and Nectarine trees are always exceed-
ingly liable to the attacks of insects, such as the green fly,
thrips, and red spider, &c., it is consequently always advisable
to dress or paint the trees after they have been pruned,
with a composition such as has been already recommended, or
with a solution of Gishurst's compound, of about the strength
of 8 ounces to 1 gallons of water. But, whatever dressing
may be used, care must be taken in using the brush, so as to
avoid injury to the fruit buds, and this precaution is the more
necessary if the pruning has been delayed until the spring is
somewhat advanced, and the buds arc beginning to swell.
As soon as the fruit is fairly set, a system of syi'inging must
he commenced, and this, it will be necessarj', in most cases, to
continue until the fruit begins to approach a state of ripeness.
The fruit should be thinned out to some extent as soon as it
attains the size of small Peas, and should again be examined at
a later period, and further thinned should this be found neces-
sar}' ; and if, in any case, any tree or trees in pots may have
failed to set a crop of fruit by the beginning of July, they
may, with advantage, be placed for a time in the open air,
together with a few trees of any variety, which it may be desired
to retard in ripening. This will give additional space to
planted out trees, and others which may require the same.
Indeed all trees in pots may, with great advantage, be
placed for a time in the open air after their fruit has been
gathered. It may hardly be necessary to saj' that Peaches and
Nectarines at all seasons, when the weather is mild, require free
ventilation. After the beginning of July, air should Ije admitted
at night as well as during the day, unless it be during the
prevalence of high and boisterous wiuds. It has already been
said that the Peach and Nectarine season may be very
considerablj' prolonged by the judicious selection of varieties.
The following list has consequently been divided into three
distinct sections, that is to say into early, medium, and late : —
Sept. -20, 1873.]
THE GARDEN.
235
EARLY I'EACUES.
Earhj Beatrice. — Said to be the earliest of all Peaches.
Early Louise. — An early and good sort.
Earhj Rivers Peach. — A good early sort.
Rivers's Early York. — Good and early.
Acto7i Scot. — An excellent early Peach.
Crawford's Earhj Peach. — The finest of the yellow-fleshed sorts ;
possessing a peculiar aroma.
Earhj Albert. — A richly. flavoured fruit.
Early Admirable. — One of the best carlj^ Peaches.
PEACHES, MEDIUM AS TO THEIR TIME OP EIPENING.
Dr. Hogg. — Hardy, vigorous, and prolific ; fine flavoured.
Royal George. — A well-known good variety.
Grosse Mignonne. — Lai'ge and fine.
Belle de Croi.r. — A very large and fine sort.
Stirling Castle. — A very fine new sort.
Noblesse. — One of the best of Peaches.
Lord Palmerston. — New and good variety.
Prince of Wales. — New and one of the best.
LATE PEACHES.
Salway. — Flesh of deep orange colour ; very fine.
Barrington. — Hardy, handsome, and good.
Bellegarde. — -A fine handsome sort.
Walbtirtoti Admirable. — An excellent variety.
Violette Hdtive. — A handsome sort.
Galande. — An excellent variety.
Chancellor. — Large and fine.
Late Admirable. — A good late Peach.
EAELY NECTARIKES.
Balgowan. — A large and handsome fruit.
Hunt's Tawny. — Early, with yellow flesh.
Murrey. — A very early usefal sort.
Violette HO.tive. — One of the very best sorts.
Violette Rouge. — A very fine sort.
Lord Napier. — A new sort, very handsome and finely flavoured.
NECTARINES, MEDIUM AS TO THEIR TIME OP RIPENING.
Bowden. — A large, rich, melting sort.
Doicnton. — A very fine sort.
Elruge. — One of the very best sorts.
Imperatrice. — Large, juicy,' and good.
Pitmaston Orange — A first-rate yellow-fleshed sort.
Prince of Wales. — A fine new sort.
Rivers's Orange. — Fine flavoured and productive.
Old Wliite. — A very distinct variety.
LATE NECTARINES.
Oldenburgh.—yfiW hang long upon the tree.
Victoria. — A fine variety.
AN INDIAN BIRD SCAEBfi.
TuE accompanying illustration represents one of the most
effective and least objectionable contrivances I ever met with
from a file mark ; the suspending string passing through the
cork terminates in a nail, button, or pebble, which thtis becomes
the tinkler or clapper of a bell which the slightest breeze sets
and keeps in motion. If the suspension of the bottle is
effected by means of wire instead of twine, the effect is much
better. Twine is too limp ; wire or watch-spring gives a
sort of rigid elasticity. The inventor was a poor Koonbee far
away in an Indian jungle. I am not aware that he ever patented
his invention, or raaped any reward, beyond the remarkable
eflficiency of the contrivance in protecting his crops, and the
concession of all the bottles emptied in my camp.
HeadiiujJey, Leeds. Washington Teasdale.
for keeping birds from fruit. The sketch almost explains
itself— an empty bottle suspended from a pliant branch or
twig, the bottom being cut off by drawing a heated wire round
FKUIT HOUSES AT RABT CASTLE.
I SAW here the other day a few ripe Pine Apples on plants in
pots, one of which, a Providence, measured 24 inches in cir-
cumference, and must have weiglied about 11 lbs. The con-
servatory here is a fine building ; it is 82 feet in length, 22
feet 6 inches in width, and 15 or 16 feet in height. It contains
some ten large Orange trees in robust health, and the full
height of the house. On the roof Mandevilla suaveolens and
Plumbago capeusis are both flowering freely. Suspended
baskets, containing various Geraniums and Sedum Sieboldii
are at present striking objects ; the tricolor ivy-leaved kind
streaming down over the edges. Lapageria rosea covers one
end of this house, and is always in flower. The forcing houses
are especially well worth inspection. The Victoria Nectarine
looks as if it would prove to be a first-class variety. The
Stanwick is bearing a good crop, which will doubtless ripen well
if the trees get little or no water. The Raby Pig tree occupies a
lean-to house here, 5U feet in length, and generally bears heavy
crops. What is called the second Peach-house is 66 feet in
length, and about 16 feet in width. Its roof trellis is covered
with Plums, of which there is an admirable crop, especially of
Golden Drop, Goliath, Green Gage, and Washington. On the
back wall were good crops of Peaches and Nectarines. By
cutting back a healthy tree of the Barrington Peach, and
budding upon it the Prince of Wales Nectarine, a fine example
(12 feet high, and as much wide) of this fine variety has been
secured, and it is bearing a good crop of fruit. In the early
Peach-house the crop has been gathered, and the trees are
ripening their wood. The soil in which they are growing was
procured from an upland valley, into which a fine alluvial soil
had been driven down from the hills above by the rains, and
washed comparatively free from all extraneous matter. This,
pure and simple to the depth of nearly 3 feet, forms the Peach
tree border. The trees are found to make plenty of fibre in
it, and, when first planted, gross wood was checked by lifting
and root-pruning, and now there is nothing but fi-uit-bearing
shoots left all over the house. This border, assisted with two
or three good soakings of liquid manure during the season, is
all that is necessary to furnish the fine fruits produced at
Raby. Attention is paid to have a dry atmosphere during the
setting period, but at other seasons water is given freely even
up to the time of ripening. Ventilation is always given, night
and day, to suit the out-ddor temperature, cold cutting draughts
being guarded against. Close at hand is a Vinery 70 feet in
length, in which the Vines are four years old, and in prime
health, the bunches being excellent, and the berries highly
coloured. Hero are grown Bowood Muscats, Buckland
Sweetwater, and Black Hamburgh; the crop is good and
evenly distributed over the house, and no doubt the sorts just
named will make a good appearance at the Bishop Auckland
show, which takes place in the latter part of this month.
Passing a succession of Pine pits, 40 feet by 12, in which
the plants are clean and healthy, short and stocky as they
ought to be, we come to the fruiting-house. This is 47 feet
iu length, and 18 feet in width. Here, plunged in a pit, over
an air chamber, which can be warmed to any reasonable extent,
may be seen a fine stock of fruiting Pines, which, when ripe,
may average about 4 lbs. each. On the roof at the back,
Cucumbers and Melons are grown in a well-built brick trough,
the bottom heat being supplied by means of plenty of hot-
water pipes. Here too, when necessary, the early crops of
Grapes are grown. The kinds of Pine Apples chiefly grown
at Raby are the smooth Cayenne and Charlotte Rothschild.
236
THE GARDEN.
[Sept. 20, 1873.
Many are the Melon and Cucumber beds made up here during
the season; and, as to kinds, the Raby Hybrid Melon is exten-
sively f^rown. It has a good constitution, is a free bearer, and
excellent in flavour. Wo come now to a long narrow close pit,
having a rubble chamber, in whicharehot-water pipes, covered
with halt-decayed leaves. This is the first succession Pine pit.
In this the crop of Pines is first grown, and its usefulness
may be understood when I say that it is considei'ed to be
indispensable. A short walk and we are at the celebrated
range of Vineries ; their total length is IdO feet by 19 feet, and
they are in four divisions. The first we enter is alt that
remains of the original Vines. The crop is now cut, and the
foliage nearly gone. In the second division there are fine
healthy young Vines with a good crop, evenly distributed
over the house. Muscat Hamburghs are hanging over our
heads in perfection, showing large bunches, and even good-
sized well-coloured berries. Lady Downes and Black Ham-
burghs are all good. This was the first house taken in hand
by Mr. Wescott eight years ago. The third division is planted
wholly with Muscats ; the Vines have good short-jointed wood,
and some excellent Grapes hanging from them. The fourth
division contains a mixed collection of the most approved
varieties. These young Vines are a credit to the establish-
ment, and will, there can be no doubt, continue to improve.
We are now on a subject that has been often debated, and we
refer to our rather lengthy notes for evidence that we are
right in what we now say of the Raby Vine borders. In
removing the old borders the soil was found to be black, soft,
and cut like soap, now and then a shank-bone intervening,
while the skulls of deer were numerous. The depth of the
back was 4 feet, and in front 3 feet ; the bottom was well
concreted, but with very imperfect drainage ; and here, without
doubt, lay the foundation of all the mischief — a sad oversight,
and one not easily accounted for by those who knew the late
Mr. Roberts. In making the new borders, about 1 foot of
broken brick was placed upon the concrete ; a di'ain was made
along the front, and every facility furnished for carrying off
superfluous water. The border was formed in parts of about
4 feet at a time. The soil consisted of turf from a very old
pasture, cut about 2 inches thick, stacked for six months, and
then taken down for use ; this was mixed with one-third lime-
store scrapings from the roads. These limestone road
scrapings, when laid up for a year and turned over frequently,
become free, share, fine decomposed soil, just such as is
required for supplying wholesome nutriment to the root-
fibres. This is the source from which come that fine bloom
and large well-finished berry so prominent a feature of the
Raby Grapes — a small proportion of charcoal and lime-rubbish
is added to the above, and these form the composition of the
borders. The young reader will not fail to mark the difference
between the Peach and the Vine borders. In the Peach border
there is a degree of consistency, and I shall add poverty,
incompatible with the Vine, the soil in the border for which
is free, open, and rich. John Richardson.
Green Parle, Darlington.
EARLY PEARS.
We have received from Mr. Scott, of Merriott Nurseries, Crewkerne,
Somerset, some fine early autamn Pears from his unique collection,
of which the following are descriptions : — ■
Beurre Gififard. — A first-class early Pear quite ripe, and of
more than medium size. In shape it is bluntly pyriform, with an
open eye set in ,a hollow basin, the fruit being supported by a slender
stalk about an inch in length, and inserted obliquelv on the end of
the fruit. The skin is greenish-yellow, mottled with pale red on
the sunny side; and the flesh is white, melting, juicy, and aromatic.
Of this we have specimens both from Merriott and from Jersey, the
latter, as might be expected, much larger and rather earlier than
the English.grown fruit. Mr. Scott says that the Beurre Giffard
does well on the Quince, and forms a good pyramid for a small
garden ; but that the bird.s are particularly fond of the fruit.
Precoce Goubalt. — This is of a roundish or roundish-turbinate
form ; smooth, even, and regular in outline, varying considerably in
size. The eye is of medium size, closed, and set in a wide saucer-
like basin ; and the stalk is thin, about an inch inlength, and slightly
bent, and set upright in a small narrow cavity. The skin is pale
green, covered with irregular-sized fawu-ooloured dots, and a few
tracings of russet on the sunny side, and a small patch of the same
about the eye and stalk. Mr. Scott says that it is an abundant
bearer, but not a very good fruit, and does not deserve to be much
cultivated if it comes no better than it has this year. He adds that
one fruit of Andre Desporte is worth a basketful of such sorts as
Precoce Goubalt, and it is quite as free a bearer.
Supreme de ftuimper. — A medium-sized Pear, of good
quality, of a blunt pyriform shape, with an open or half-closed eye
set in a hollow basin, and having a short stalk set obliquely on the
end of the fruit by a slight lip. The skin is of a clear yellow colour,
somewhat specked and netted with russet, and richly shaded with red
on the sunny side. The flesh is whitish, melting, juicy, sweet, and
perfumed; and, in order to have the fruit in good condition, it
should be gathered some time before being ripe, otherwise it becomes
mealy and dry.
Petite Marguerite. — This is one of the prettiest and most deli-
cious of early Pears, rather under medium size, having one side larger
than the other, and being of a turbinate and irregular ventricose shape.
The eye is small, half or nearly altogether shut and slightly sunk,
and the stalk is short, strong, and obliquely inserted in a slight
plaited basin. The skin is of a grass-green colour, dotted with grey,
brown, and rich vermilion on the sunny side, with a patch of rnsset
about the stalk. The flesh is yellowish-white, fine, and very melting,
and, if gathered before being ripe, very juicy ; indeed this Pear
should be eaten before it gets very ripe because it is apt to get dry,
but if taken in time it is of honied sweetness. Mr. Scott received
the first plants of this Pear tree from the raiser M. Leroy, of Angers,
in 1865, and it first ripened its fruit in the Meriott Nurseries, on
Aug. 18, 1869. It is a prolific variety, and grows freely on the Quince.
Coq. — A goodly-sized fruit of ordinary quality, of a pyriform and
irregular form. The eye is small, round, and slightly sunk, and the
stalk is long, thick, knotted, waved, and swollen at the base. The
skin is thin. Citron-yellow, dotted and spotted with deep grey espe-
cially around the stalk, and shaded with brilliant carmine on the
sunny side. The flesh is white, fine, and half-melting, and the juice
very sweet and sugary, but without much perfume. Mr. Scott finds
this variety to grow freely on the Quince, and to form good pyra-
mids. In Normandy there is a perry Pear quite distinct from this
called De Coq, and there is also another small and distinct Pear of
the same name grown in Belgium.
Belle de Guasco. — This is one of the most beautiful of early
Pears, but scarcely worth cultivating for its fruit. It is of medium
size, of a regular pyriform shape, with a large open and hardly-sunk
eye, and with a long curved stalk, swollen at the point, and set nearly
level by a large nipple. The skin is Citron-yellow, greenish on the shaded
side, and of a beautiful vermiUon colour dotted with russet on the
sunny side. The flesh is white, firm, and melting, and the juice is very
abundant, vinous, and acid — indeed, to some palates, it is too astringent.
Alexandrina Bivort. — This is a moderately large Pear, and of
good quality. It is roundish, ovate, or Doyenne-shaped, having a
small open eye with broad segments, set in a plaited basin, and a
slender stalk over an inch in length, and which is curved and fleshy at
the end next the fruit. The skin is smooth, bright green, and irre-
gularly covered with small russet dots, and a faint reddish tinge on the
sunny side. The flesh is finely grained, melting, very juicy, sugary,
rich, and perfumed ; and, to have the fruits in perfection, they must
be gathered before they are ripe. Mr. Scott says that the tree is a
great bearer, and that it succeeds very well upon the Quince.
Guenette. — This is a very old Pear, which has been in culti-
vation since 1650, and is sold in considerable quantities in the Paris
markets under various names, and also largely in the Weymouth
market under the name of Green Junnetting. It is sometimes
confounded with the Green Chisel, but it differs from that sort in
being more pyriform, the eye open, and the stalk placed in continua-
tion of the fruit ; besides, when ripe, it is a richer and more buttery
fruit. The Guenette, however, is a very small Pear of second-rate
quality, and of a roundish-turbinate form. The eye is large, half
closed or open, with a few protuberances around it, and the stalk is
long, straight, and inserted without depression. The skin is green,
with a slight brownish tinge next the sun-; the flesh is white, juicy,
and sugary.
Eaising Strawberries from Seed.— Will yon kindly tell me the best way
of removina: the seeds from the berries, and the proper time for sowing them.
—J. L. G. [If a small number of seeds only is required, they may be picked
from the surface of the berry with the point of a knife, spreading a sheet of
paper below to catch them as they fall. If, however, the quantity" required is
large, the berries should be put into water and washed until the seeds are
separated from the pulp, when the little that adheres to them can be removed
by rubbing or drying them in a smooth towel. When the seed is washed, care
must he taken to'dry it well, as it is apt to get mouldy. Wo should advise you
to sow it early in the spring, or even now if convenient, in boxes of light earth,
placing them on a stmny shelf in a cold house or pit during the winter months.]
Sept. £0, 1873.]
THE GARDEN.
237
GARDENS OP STONEWORK.
Those who have devoted much time and attention in examining
many of the best geometrical gardens of Italy, have found them
barren of interest from a gardening point of view, in direct
proportion to the predominance of their artificial embellish-
ments. The great defect of the Italian style of ornamental
gardening is the marked absence of natural grace and beauty
which is the necessary result of the system. And it can hardly
be otherwise ; for, if a given space is occupied chiefly with a
mixture of colonnades, flights of stone steps, paved terraces,
balustrades, turrets, fountains, statues, and vases, the effect,
whatever may be its merits as a display of sculpture and
architecture, must be of a very different character from that
presented by a varied assemblage of natural objects, and must
necessarily be more or less devoid of the peculiar charm and
interest produced by a judicious disposition of trees, and shrubs.
convinced that it is in every way an error of judgment to
expend large sums of money in architectural gardening. Our
illustration represents a portion of the gardens of the Villa
Albani-Castlebarco, in which an abundance of heterogeneous
statuary and broad cold masses of stonework contrast pain-
fully with the few specimens of vegetation that are visible.
The general effect is not much superior to, and not much
unlike, that of Trafalgar Square when it rejoices in its
summer decoration of tubbed Bay-trees. Some of the old
Italian gardens are far more beautiful in their decay than
ever they were in their prime, from the simple fact that the
mouldering stonework of their terraces, &c., has become
covered and draped with a natural vegetation which has
sprung up among the unheeded ruius. The old garden at
Pisa is one of the best examples of this "loveliness in death,"
this beauty of decay, which finds its expression in the Italian
A Garden of Stonework : the Villa Albani-Castlebarco.
and flowers. In gardens laid out in the natural style time is
always a great improver. The trees go on for years increasing
in stature and stately grace ; the shrubs acquire a denser
foliage and a broader outline ; while the humbler plants and
herbs, j-ear after year, spread more widely, and cover the
the surface with a rich, mantle of verdure. In the purely
architectural garden we have the reverse of all this. In
a few years the weather does not fail to tell upon
the balustrades, and the fountains, and the statues, and
a dismal picture of ever-increasing decay (rendered only
more evident by any attempt at mending or plastering
up) is the main result of the labour, time, and money
expended in their erection. "We need only visit some parts
of the grounds of the Crystal Palace, and behold certain
structures there, first conceived and executed not many
years since, but now in an advanced stage of dilapidation, to be
word morbldezrM; but many of these stone-work gardens in
Italy and France which, although equally in ruins, are not
similarly shrouded with vegetation, are bare, harsh, and
repulsive in aspect. W. M.
Flower-Culture, and its Sanitary Results. — The more we
know about that seemingly mysterious product, ozone, the stronger
evidence do we obtain that it has much to do with the changes in
human health, noticeable in different localities, and at various
seasons. Hence the cultivation of many shrubs and plants, besides
its economical or aesthetic value, has an agency connected with
hygiene ; for Professor Mantegazzi has demonstrated that a great
many species grown in gardens produce much ozone, not only under
the influence of the sun's rays, but even after dusk. He has named
amongst plants of utility in this way, Lavender, Cherry. Laurel,
Thyme, Narciaae, and Mignonette.
238
THE GARDEN.
[Sept. 20, 1873.
ON THE MANAGEMENT OP PONDS AND WELLS.
Br R. 0RLEB.4.R.
O.N'E cubic inch of rain represents a fall of 100 tons of water per
acre ! So says that most accurate of calculators, the Begistrar-
General ; and the calculation is easy of proof. Now the average
annual rainfall of England varies from about 20 or 25 inches on the
east coast, to 40, GO, and 80, or even more, on the hills and on the
west coast. Supposing that we take 30 inches as the average,
we find that 3,000 tons, equal in round numbers to about 13,000
hogsheads of water, are showered down for every acre of England,
at some time or other in the course of the twelve months.* Yet
all England has, so to speak, been starved for want of water.
Most incumbent is it, then, upon every thoughtful man to try and
remedy the waste which evidently must occur somewhere ; and to
inquire how the bountiful supply from the skies may be best
husbanded againt a period of necessity. In cities and large towns
the demand for water — the most important, perhaps, of all the com-
modities of life — is such, that even a slight deficiency in the usual
supply causes so great an inconvenience to all classes, that a remedy
more or less expensive is sure to be applied almost as soon as the
want has made itself known. But in rural parishes, the case is very
different ; and there are two main reasons why this is so. One, and
probably the chief, is their poverty and general inability to carry
out, unaided, any great enterprise ; while the other is the apparent
mental apathy of men bred and born in the country as compared
with the inhabitants of towns, whose energies are daily and hourly
rubbed up and sharpened, as it were, by intercourse with their
fellows. Most of us who live in rural parishes, are more or less
dependent upon agriculture for our daily bread and daily occupation ;
and agriculture in its turn is so dependent upon seasons and the
weather, that we country people are too apt to imagine that other
things are equally dependent upon the same source ; we think what
is to be is to be ; and so, resigning ourselves to our fate, we often
ovei'look a remedy which really lies within our own power.
It is clear from the above-quoted statement of the Registrar-
General, that there can be but few parishes in England in which,
supposing that there was no waste, sufficient rain does not fall to
provide an ample supply of water for all agricultural and douiestic
purposes. Our inquiry, then, should rather be directed towards the
ascertainment of the best means of storing up our supply, than of
increasing it or creating a new one. It is not my present purpose
to trace the origin and extent of that great fresh-water ocean which
is beneath our feet, or to treat of springs — the overflowing of that
vast bed of water, but rather to inquire how a sufficient supply of
water may be obtained and kept in those places where the springs
are too deep to be easily or cheaply available. This must be done
by means of ponds or wells, open or covered reservoirs. First, then,
let us inquire as to ponds. Most rural parishes have some of these
about the farms or close to the villages. But of what sort are they,
in what situations, and how are they treated ? Too often they are
but wide shallow pools, giving off plenty of damp and fog in
winter, while in summer they are perhaps quite dry, or at best
contain but a few inches of clear water above a deep bed of slush
and mud. The deepest part of the pond is almost invariably the
farthest from the mouth, consequently, when cattle go to drink,
they trample further and further into the mud, as the water recedes
before them, and the mud consumes almost as much, if not more,
than the cattle themselves. Every pond should have a mouth, if only
for the convenience of cleaning it out ; but most assuredly that part
which is nearest to the mouth should be the deepest ; and I would
have the whole pond so constructed, with a regular slope from every
part towards the month, that the last cupfull should be found there.
Those who resort so it, be they men or cattle, would then have the
water always fresh and clean, and there would be no occasion for
them ever to advance into the pond beyond the month. Lest,
however, cattle should be tempted by the heat of the weather to
bathe or stand in the pond, I consider it very important that a line
of posts and rails should be erected aci'oss the pond, just in front of
the mouth. The mouth itself should be a gradual slope from the
sm-face of the ground down to the level of the bottom of the pond ;
and it is only true economy to pave or pitch it, so that the cattle
may stand on a hard bottom. This pitching should be of good sound
flattish stones, set up edgeways, and filled in with sand and lime.
Pebbles and round stones do not answer, as they are very slippery
for stock to stand on, besides being liable to get kicked up, and
moved from their places. The bottom course should be a good piece
of Oak timber, well pegged down to two or three stout piles, to
prevent the rest of the pitching from slipping by degrees into the
* It may of course be objected that a fall of 40 inches in one place does not
compensate for one of only 20 inches in another ; but I think even the small
fall of 20 inches may, with care, be made to provide a supply sufllcient for all
ordinary occasions.
pond. This pitching would be of great help, too, in case of its
being necessary at any time to send a cart down for water. For my
own part, however, I should say that, never on any pretext, should &
water-cart be sent down the mouth ; but I would use a small hand
or garden pump, and, by means of two short pieces of hose, pump
the water into the cart while standinsr on the level ; for I am con-
vinced that by this means, much waste both of water and labour
would be avoided, besides wear and tear of horseflesh, and damage
to the pond.
I would next call attention to the very great importance of making
ponds sufliciently deep. Many ponds will hold water throughout an
ordinary summer ; but directly that an unusual drought comes, and
the want of water is really felt, it may be said without exaggeration
that four ponds out of five are suddenly found to be dry. Whatever
may be the superficial size, there should be a minimum depth of not
less than 6 or 8 feet at the mouth, which is, as I said before, to
be the deepest part. By every additional inch or foot in depth, a
great hoard of water is most economically stored up ; for a small,
deep pond has three great advantages over a larger and shallower
one. In the first place it occupies less space ; secondly, it loses less
in proportion by evaporation, from its smaller surface ; while thirdly,
when the water gets low, that which remains is effectually shaded by
the high banks. This mention of shade brings me to another impor.
tant item in the design of a pond. It is astonishing what an effect a
little shade has in checking evaporation. A pond that is well shaded
will hold water for weeks after one of equal dimensions, but lacking
shade, has become dry. Yet how recklessly this very summer have I
seen men cutting up every bush and tree round the banks of their
ponds. True, a few leaves may drop into the water ; bnt if the pond-
owner will only take the trouble to observe the marvellous tenacity
of a thoroughly saturated leaf, he will, I am sure, be soon convinced
that many an autumn must pass away ere the accumulation of leaves
which may drop* into his pond can do him any harm. Always there-
foi'e, if possible, have the mouth of your pond on the north side, and
shade on the south. The best shade is that given by Fir trees, for
they give it all the year round. Moreover a less quantity of leaf
falls from them than from other trees, and that which does fall, being
specifically heavy, falls straight, and is not likely to be blown by the
wind when fallen. Neither are the branches of Fir trees as liable as
others to die and fall off, unless they are allowed to grow too thick
together. It is a maxim among those who cultivate the Fir for its
beauty, that no tree of this sort should ever touch its neighbour.
At the same time, in exposed situations, they must not be planted in
too narrow a belt, or the wind will blow through and stunt them
all. It may be as well, too, to remark that the Scotch Fir, from its
more hardy habit, is infinitely better adapted for exposure than its
more delicate congener, the Spruce. The Yew would, perhaps, be
even better for shade than the Fir, but for its poisonous qualities.
After the Fir, I doubt whether there is on the whole, any better
plant for shade than the Hawthorn bush. Its leaves sprout early,
and fall late ; and it possesses, besides, the great advantage that it
forms its own fence ; for it is of great importance that a pond should
be fenced, and no access allowed to it except at its appointed mouth,
otherwise there will be danger of children and cattle being drowned,
to say nothing of banks broken and trodden into the water. I have
so far endeavoured to show what I consider to be the proper con-
struction of a pond, where only a single mouth is required. It
remains to see what is the best situation for such a pond, and
then how far its construction may be modified by its situation.
Our forefathers appear to have adopted the plan, in very many
parts of England, of digging their ponds in the middle of the field ;
and, as a consequence, each farm was provided with almost as many
ponds as fields. To their ideas, a pond evidently was a pond, and
Ihey fancied that the more ponds they had, the better were they
supplied with water. The last two seasons, however, have shown
the fallacy of this reasoning, and we have discovered to our cost
. that the title of pond was too often an empty one. Now-a-days
every pole of ground is so much more valuable than it was in the
time when these old ponds were dug, that few farmers can afford a
pond to every field. Ic is, therefore, an object to make the same
pond serve for two or even four fields. If for the latter, it must of
course be in the corners of the fields j and when we reflect on the
great and constantly recurring inconvenience arising from a poud
in the centre of a ploughed field, it will be seen that, ceteris parihis,
the corner is the best place for a pond, even where it is required for
one field only. It is impossible to plough quite into a corner, there-
fore the space may as well be occupied by a pond as become a
receptacle for weeds and rubbish. In a field of good permanent
* The case would of course be very different where a pond is surrounded on
all siJcs by many trees, or is fed by a ditch or brook which will bring leaves
from elsewliere ; but then the mischief is caused by the leaves which are
llown or brought, not by those which drop into the poud.
Sept. 20, 1873.]
THE GARDEN.
239
pasture, which is never likely to be broken up, there would be, of
course, no more land wasted by a pond in the centre than by one in
the comer ; but my previous remarks upon shade aud fences prove,
I think, that the corner is, in this case also, the best site. There
are several matters, however, besides coavenieuce, which the digger
should take into consideration before he commences a new pond.
He should ask himself whether, in the first place, the spot selected
is likely to gather a suiUcient supply of water; and, if so, then
whether is it likely to hold what it has gathered 'i
Now, it is well known to scientific men that a rain-gauge placed
upon the ground gathers more water than one raised a few feet from
the ground ; in fact, that the higher the gauge is placed, the less
rain does it gather. The reason of this is that every drop has, in
its descent, to pass through a very humid atmosphere, and by the
law of attraction is continually aggregating to itself moisture from
this atmosphere until it reaches the ground. It is clear, therefore,
that the nearer to the clouds each drop is arrested, the smaller in
proportion it will be. It follows from this reasoning, that the lowest
part of a field will gather the most rain ; and if a pond be placed
there, drains from the rest of the field can in addition be brought
into the pond. Nor, unless the laud is very flat, need the waste pipe
(which is in effect but a continuation of a drain) be placed quite as
low as the supply pipe ; for I have often seen water running fast
into a pond from a drain whose mouth was considerably below the
surface of the water in the pond. At the same time, as the bulk of
water in the pond mus,t have a tendency to hold back the water in
the drain, I dare not recommend that the waste pipe should ever be
more than 12 or IS inches higher than the supply pipe, and then
only in cases where the land to be drained is some feet higher than
the surface of the pond, otherwise I should be particularly careful
to keep a clear fall of some depth below the supply pipe. By thus
draining a field into a pond, or, in other words, making a pond at
the month of a drain, a good supply of water may often be obtained
in summer from a thunder. shower, which would otherwise have
raised the pond only an inch or two ; so that this single advantage
often makes a very small pond, or even a good deep hole at a drain's
mouth, equivalent to a large pond in a worse situation. Need I
remind my readers that rats, rabbits, aud foxes are very fond of
frequenting drains ? Indeed, I once knew a 4-inch pipe between
two ponds blocked up by the bodies of two eels which had tried to
pass each other in opposite directions. All danger, however, of this
sort may be easily avoided by the simple precaution of inserting
between the two last pipes of the drain a piece of perforated zinc,
or galvanised wire netting of a small mesh. But where the water
from a ditch is conducted into a pond, it is very essential to filter it
through a strong close wattle, or better, through two, at a distance
of a few feet from each other; otherwise the pond will be soon
choked up, the ditch proving of more harm than good.
We now come to the second queston, viz., is a pond in this lowest
part of the field likely to hold water ? And here the would-be pond-
digger will find a small acquaintance with geology very useful. If
he knows what stratum is subjacent to the stu'face-soil, he can tell
to what depth he may safely penetrate. Should the stratum be
porous, as sand, gravel, or limestone, he must not dig down to it,
, for he could never depend upon his pond holding water, except
perhaps where the adjoining country is almost a perfect flat ; as, for
instance, an elevated table-laud, or low-lying meadows, where gravel
is often a good water-bearing stratum. If, however, there is any
fall of the land in the neighbourhood of the pond, a porous sub-
stratum will be almost sure to let out the water. It is possible,
certainly, so to puddle the bottom and banks with clay that leakage
may seldom occur ; but the process is costly, besides the constant
danger of cracks coming through heat or accidents. Unless, there-
fore, the pond is likely to hold water in the lowest part of the field,
the digger must choose some other spot. And the next best site will,
nine times out of ten, be in the highest part ; for I have shown
already that nearly everywhere in England sufficient rain falls to
give directly a fair ordinary supply of water, apart from that which
may be derived from drainage. Trusting, then, that his pond will
be filled from the skies, let the digger select as flat a place as he
can, and this, if not at the lowest, will, I think, be more often found
at the highest part of a field than at any intermediate level. Above
all things, let him bear in mind that it is almost nseless to dig a
pond on the side of a hill, where there is anything like a sharp fall
below the pond ; for the law of gravity will certainly cause the
water to oose out below, unless the subsoil is a regular stiff
clay. Such, and indeed most ponds, will hold plenty of water in
winter ; but our object is to discover one that will not fail in a dry
summer.
Let us next briefly consider the third point, namely, the treatment
of the pond. The pond is too commonly left to take its chance.
When cattle want to drink, they are allowed to go into it as far as
they please ; if water from it is wanted for another place, the water-
cart is backed down deep into its muddy bosom ; and when, at the
end of some dry summer, the pond also is found to be dry, a few
loads of mud are taken out of that part farthest from the mouth, the
sheltering bushes are cut down, and the pond is declared to have
been well cleaned out. Such treatment will, no doubt, enable the
pond to hold water till the ne.Tt dry summer comes, when in all
probability it will again fail, and the unfortunate proprietor will
wonder to himself and complain to his neighbours that he cannot
anyhow get his pond to hold water. If, however, anyone will take
the trouble to wade through this essay, and adopt the course
suggested by it, I can promise him that he may, if he likes, wade
also up to his neck in his own pond at the end of the next dry
summer, and the expense shall be less, on an average of years, than
he is now put to by the constant expense of carting water from a
distance, to say nothing of the partial cleanings out, which under
the old system occur so frequently. I repeat, then, never on any
account allow cattle to go further into the pond than the edge of
the pitching in the mouth. To prevent this, it is absolutely necessary
to have a line of rails, or a chain, or some such obstacle, across
the mouth of the pond. As regards the use of the water-cart, I
need only refer to what I have before said on this subject. Aud,
lastly, as regards cleaning out, I maintain that a pond ma le, placed,
aud treated as I have recommended, will hardly ever requirj that
process. But if, in the course of thirty or forty years, it -hould
appear to be getting more choked up than is desirable, I would
advise the owner, instead of waiting till it dries itself, to taVe an
opportunity (say after harvest) of pumping out the water that may
be left. He might then leave it to dry for a few days, and as s ion
as he begins to clean it out, let him put several hands on at once anl
get the job done quickly and well, taking care to keep the bottom
in its proper shape, and to repair the pitching and rails if necessary.
I have known so many instances where a pond has been partly
cleaned out, and the remainder of the work stopped and spoilt by a
heavy rain, that I wish to urge the advisability of not loitering over
such a work. If rain comes on when the mud has been removed
from only a part of the pond, the mud in the other part is again
floated, and comes back to spread itself over the clean, and so lower
part. Where a, large pond has to be cleaned out, it is a great help
to the men to attach a horse by a long chain to the wheelbarrows.
Each wheelbarrow, when loaded, is placed on the plank ; the horse
draws it up to the tipping-place, where the man tips it, unfastens
the chain, aud returns on the down plank, the horse also returrung
for the next load.
I have now exhausted all the suggestions which I have to offer
about ponds ; but, before quitting the subject, I should like to add a
few words as to the great importance and desirability of having a
large deep reservoir close to every good homestead. I know of a
case where a landlord dug one for his tenant (the latter finding the
carting), and the very next year the tenant's stacks were all burnt
down by an incendiary, as is supposed ; and there is not the slightest
doubt but that all the landlord's buildings vvould also have been
consumed if there had not been a copious supply of water from the
reservoir, just dug, so close at hand. As it was, the buildings were
hardly injured at all. This, of course, is an extreme case ; but the
value of a good supply of water at the commencement of a fire is
almost beyond calculation. In the eastern and midland counties it
is generally difficult to get a large natural supply of water at any
distance from the villages, which always congregate round the
springs. But it is very essential for farm-premises to be as near as
possible to the centre of the farm, often many miles away from any
stream or spring. A pond, then, or a well, is all that can be looked
to for the stock or for fire ; and in the latter case a pond is, of the
two, decidedly the more usefu', as several engines may be fed from
it at the same time, leaving plenty of room for labourers to dip their
buckets. A deep well is very expensive to dig, besides the risk of
not finding water when you have penetrated as far as means or
inclination allow ; and any well, where the water lies at more than
about 26 feet from the surface of the ground, requires a costly pump.
I consider, therefore, that for farm buildings, where there is no other
supply, the best plan is to make a good wide well (for a pump),
about 26 or 28 feet deep, and to dig, a few yards off, a really useful
pond. Let all the water from the spouting be conducted into the
well, and make a waste pipe from near the top of the well into the
pond. Thus, in a dry time, a shower will fill the well first, and the
surplus, if any, will be saved in the pond. I will conclude with
some remarks on springs and wells in connection with the water
supply in rural parishes. A well without a spring is, in reality, only
a covered pond, though, being covered, it suffers no loss from
evaporation by either sun or wind. In some places a well sunk to
a given stratum will be quite sure to find water, while in other
localities the springs are so precarious that one well may never fail ,
240
THE GAEDEN.
[SzFT. 20, 1873.
though another, a few j'ards off, may be worthless. A gentleman of
my acquaintance had a tolerably good well, about 25 feet deep,
which never failed for many hours together, though it had no great
supply. He was wise enough not to tamper with this, but wanting
more water, dug another well a few yards off. Having dug down to
about 50 feet without finding any water at all, he bored down still
deeper, until at last the water rose into the bore with a great rush,
and he fancied he was going to have a grand supply. The next
morning, however, it had all vanished, and he could never again get
any water there. He had, in fact, tapped a spring, which, almost as
soon as it was tapped, lost itself again through a vein of sand.
Strange to say, the original well was in nowise affected by the new
one. Bat here let me say a word of caution against a deception
■which I have known to be practised by professional well-borers. At
a certain homestead a well was dug down to a limestone rock
without finding any water ; the borers were then ordered to pierce
the rock till they did find water. The men accordingly spent some
days at the bottom of the well, and professed to have bored to some
unheard-of depth, but without success, and the job was reluctantly
given up. For some years the tenant was put to the expense of
carting water from a distance almost every day. At last, however,
he engaged a man, who had been successful with a deep well in a
neighbouring parish, to try and obtain water for him. This man
examined the well, and feeling sure that there must be water in the
rock, he began to excavate. The work had proceeded very little
way before he discovered that the original borers had only penetrated
about 2 feet further than the well, though they had been paid for I
don't know how many feet. Encouraged by this discovery he
renewed his work, and was very soon rewarded by an ample supply
of water. We often see springs issuing from the ground and running
to waste, spoiling perhaps a considerable piece of ground before
their water is collected into a ditch or other channel. If the owner
would only take the trouble to follow the spring back into the ground
for a few feet, and place in it a draining-tube which should empty
into a small tank or tub let into the soil, with a waste pipe at the
opposite side, he might have an excellent supply at a minimum of
cost ; and two loads of stone, placed round the tank to give firmness
to the earth, would make it as good a drinking-place as could
be desired. Again, in many places a brook, which is often dry or
nearly so in summer, may be made to give a certain and ample
supply all through the year by erecting sluices across it at
intervals ; and, though the cost of this is considerable, yet it will
often pay, simply by making the brook a good fence instead of a
bad one. — Journal of the Royal Aijricultural Society.
THE ENCLOSURE AROUND ST. PAUL'S.
The preparations (says the Times) for opening this enclosure, and
widening the road at that inconvenient turn in a great thoroughfare,
are now so far advanced that there seems some hope that they may be
completed in a week or two. Good taste would, perhaps, have
forbidden the squat posts which stand like a row of capstans along
the curve of the new boundary line of the property of the Dean and
Chapter ; and, if these were inevitable, there is certainly no reason
why they should have been made of salmon-coloured granite from the
ominous Isle of Mull, or polished to a degree which contrasts pain,
fully with the grimy statue of Queen Anne and the venerable stone
of Sir Christopher's work. For all this, however, no improvement
more striking will, perhaps, have been effected in the Metropolis by
a change so simple — we might have said so cheap, but that the
Cathedral authorities, in their zeal for the well-being of the Church,
have exacted from the citizens in return for this striking im-
provement of their own property no less than £15,000, which,
however, they promise to devote mainly to decorating the build-
ing. But, after all, this sum will be but a trifle to pay for
the change, if those who have the power to effect improvements
in London will only come and look at the new state of things
and profit by the example which it presents. To remove clumsy iron
railings and substitute light ones, which neither obstruct the view
nor impede the circulation of air ; to open spaces, which are now
shut up and useless ; to convert dismal grave-grounds and sooty
nooks into bright and cheerful places, really costs very little. Some
of our city parishes have already turned their old grave-grounds into
very neat beds of shrnbg and flowers. Why, then, should not the
Dean and Chapter of St. Paul's take the hint, and now they have
reformed one side of their enclosure, turn the large space at the other
side into a cheerful garden, with a railing which would not prevent
people looking in ? Ou.r sooty atmosphere, it is ti-ne, is a great
enemy to horticulture ; but the gardener's occupation is a perpetual
struggle with evil influences, and soot, like blight and vermin, can be
bafHed with a little care. The gardens of the Temple furnish con-
vincing evidence on this point. They have, it is true the great open
space of the Embankment and the river at hand ; but let any one
who would know the ]iossibilitics of town gardening observe the con-
dition of the Grass and flowers in Clement's Inn and Xew Inn,
Strand. The gardener of New Inn would, we believe, be happy to
show any person what may be done in the way not merely of exhibit-
ing imported flowers, but of propagating and rearing delicate plants
in the very heart of oue of the smokiest of all cities.
THE LIBRARY.
THE NEW COOKERY BOOK.*
This is a very comprehensive work, containing no fewer than
1,747 receipt.s, which embrace almost every subject belonging
to culinary art, instructions for carving, the choosing of
meats, fish, vegetables, &c., and the various preparatory
operations of the kitchen. The receipts have the merit
(rare in similar works) of stating the exact quantities of
the ingredients employed, so that the results in each case
maj- be confidently predicted. Although not coming exactly
within our province, we are induced to notice Miss Bowman's
book from finding the chapter on the cooking of vegetables,
&c., far better done than is usually the case. One error,
however, we venture to point out. In speaking of the
Potato, the authoress states that " the common people of
Ireland, who subsist chiefly on the Potato, onhj half boil if,
that they may have the enjoyment of masticating it."[!] This
assertion we know to be as untrue as it is amusing. The
" common people of Ireland '" have long since found out the
secret of cooking Potatoes to perfection, and, if they
occasionally err in the matter, it is in the direction of over-
boiling, as they do not consider them fit to place on the table
until they are " laughing in their jackets," i.e.. until the skins
are well burst in boiling. Should a half-boiled specimen
chance to make its appearance in the dish, Paddy invariably
rejects it, because, as he says, he doesn't like " a Pratie wid a
bone in it."
SMITH'S FRUITS AND FARINACEA.f
Those who are interested in the cjuestion of Dietetics will find
in this little work a7i ample resume of all that has been
hitherto said on the subject of Vegetarianism. The advantages
of the system are put forward in a singularly temperate and
attractive manner, and the arguments appeal not less to reason
than to well-established results. The great difficulty for the
advocates of Vegetarianism appears to lie in the breaking
through of old habits and prejudices in those whom they
desire to convert. The following extract, from many
statements of a similar kind, goes far to prove that bodily
strength at least is in no wise enfeebled by a purely vege-
tarian diet : —
The natives of Central Africa, who subsist wholly on vegetable
food, possess astonishing bodily powers. " The people of Jenna,"
says the enterprising Landers, " have abundance of bullocks, pigs,
goats, sheep, and poultry ; but they prefer vegetable food to animal.
Their diet, indeed, is what we should term poor and watery; consist-
ing chiefly of preparations of the Yam, and of Indian Corn ; notwith.
standing which, a stronger or more athletic race of people is nowhere
to be met with. Burdens with them are invariably carried upon the
head ; and it not unfreqnently requires the united strength of thi'ee
men to lift a calabash of goods from the ground to the shoulders of
one ; and then, and not till then, does the amazing strength of the
African appear. Some of the women that we saw bore burdens on
their heads that would tire a mule ; and children not more than five
or six years old trudged after them with loads that would give a
tall-grown person in Europe a brain-fever." The Kroomen are a
particular race of people, differing entirely from the other African
tribes. They inhabit a country called " Setta Krow," on the coast
near Cape Palmas. Their pi-inciple emploj-ment is of a mai-itime
nature. A certain number of these men are always employed on
board of the ships of war, on the African coast, for the purpose of
performing those duties in which considerable fatigue and exposure
to the sun are experienced. They only require a little Palm oil, and
a few Yams to eat, and they are always ready to perform any
laborious work which may be required of them.
* " The yew Cookery Book, a Complete Manual of English and Foreign
Cookery." By Anne Bowman. London : George Routledge & Sons.
t " Smith's Fruits and Farinacea." Condensed by F. W. Newman, il.A.
London : F. Pitman, Paternoster Row. 1873.
Sept. 20, 1873.]
THE aARDEN.
241
THE INDOOR GARDEN.
ODONTOGLOSSUM ALEXANDRiE.
It is allowed that this noble Orchid is one of the most
beaiitiCul of the genus to which it belongs, but it may not be
equally well known that it is as easy to grow, under certain
conditions, as a Heath or au Azalea. In one or two places I
could name it is cultivated lj3^the hundred, and flowers can be cut
from it any day in the year ; still the plants are not coddled,
and in one instance they are grown by the dozen in au ordi-
nary brick pit, with the lights propped up on fine days, in
order to give them an abundant supply of air. Under these
conditions they grow freely, and make pseudo-bulbs -li inches
long, and nearly as thick as one's wrist — great plump bulbs,
surmounted by fine bronze-tinted foliage, indicative of the
robust constitution infused into them by a moderately cool
temperature, abundance of tepid moisture, and full exposure
to both light and air. This species does well for a time in a
hot temperature, beneath heavy shading, but it certainly does
not require stove treat-
ment ; indeed, in the
long run, the plants are
positively injured by it,
and do not flower nearly
so profusely as those
grown in a cooler tem-
perature with plenty of
air. It has been called
a greenhouse Orchid,
but it requires much
more humidity in the
atmosphere than is ac-
corded to greenhouse
plants in general. A
house partially sunk
below the ground level,
or one naturally moist,
is well adapted to this
and many other " cool
Orchids." Under
favourable conditions
this plant keeps on
growing for a consider-
able portion of the year
— indeed, the resting
season so necessary to
many Orchids from the
tropics is, in the case
of this Odoutoglossum,
reduced to a minimum,
and the plant should
on no account be
allowed to become
thoroughly dry at the
root. As regards com-
post, nothing is better
than fresh fibrous peat
broken into small lumps with the fingers, the small por-
tions being rejected. To this add about one-fourth of dried
horse droppings and a handful or two of leaf-mould. With
this mix a little well-washed sand, coarse road or river sand
being preferable to white sand, which allows the compost to settle
so closely together as to become sour and stagnant. A little
chopped Sphagnum is added by some growers. Use small pots,
nothing being so fatal to good Orchid growing as over-potting,
and see that they are throughly well drained with clean crocks.
The pots should be about two-thirds full of drainage so as to
ensure every facility for the escape of superfluous moisture.
In potting, elevate the bases of the bulbs slightly above the
rim of the pot, pressing the compost firmly around the fleshy
roots without bruising them, and finish oH the surface with a
layer of fresh living Sphagnum, which should be encouraged
to gi-ow as freely as possible. Living Moss suits this and
many other cool Orchids well, as it keeps the surface of the
compost clean, and the roots in an equable state with respect
to moisture. One of the chief charms possessed by this plant is
the variableness of its flowers, scarcely any two being exactly
alike. They vary not only in size and form of the segments,
but also in colour, some varieties being pure white, while others
have their sepals and petals heavily suffused with rosy-lilac,
and the sepals and lip variously blotched or spotted with red-
dish-brown. The accompanying illustration shows the general
contour of a medium-sized flower, which is spotted only on
the lip, the sepals and petals being perfectly white. The
flowers of this species being borne on graceful ly-arched spikes,
are well adapted for cutting, and form charming natural
wreaths, either for the drawing-room vase or for other pur-
poses of indoor decoration, accompanied by such Ferns as
Davallia or Adiantura, the fresh greenness of which relieves
and sets off the pearly whiteness of the wax-like blossoms to
excellent advantage. B.
Odontoglossum Alexandria.
Hyacinth. Flowers a Second Season. — E. C. Hiscox, writing
to the Florist, Enys : — "After Hyacinths have done their duty the
first year in greenhouse or conservatory, I take them to that part; of
the garden where the sun shines all day, and plunge the pots to the
rim in prepared and well-
drained materials, mostly
coal ashes. I leave them
undisturbed till Sep-
tember or October, ac-
cording to the time I
want them to flower, and
then take them up, re.
potting them carefully in
good sandy loam. I have
adopted this practice for
the last two or three
years, and have found it
to answer well, especially
in the case of the single
varieties, which succeed
best under this treat,
ment. This season I have
had the following beauti.
fully in flower, viz.; —
Prince Albert Victor,
Lord Macaulay, Leonidas,
Baron Humboldt, Vol.
taire, Ahda Jacoba, Victor
Hugo, Norma, L'Orne.
ment de la Nature, Mont
Blanc, and many others
having spikes from 6
inches to 8 inches in
length."
Spiraea palmata. —
This promises to be a good
plant for forcing, and it
is beginning to be appre-
ciated as such. As in the
case of Spiraea japonica,
plants of it intended for
forcing should be potted
in the autumn, about
November, and should be
plunged in ashes, or some such raw material, in the open air, and kept
sheltered from heavy rains ; as soon as the crowns show symptoms of
swelling the plants may be removed to a suitable house, and pushed on
into growth, increasing the temperature as the time of blooming is
approached. I saw last spring some nice dwarf vigorously-grown
plants of this Spirasa that had been treated in this manner, each
bearing five or six spikes of flower. As a matter of course, it will
never be got into flower so quickly, or be made to bloom so freely, as
Spiraja japonica ; but it is very charming indeed when its panicles
of bright rosy-crimson flowers are fully expanded.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Begonia Brilliant.— Tins new hyljrid is now producing quiie a hundred
blooms of the brislitest carmine colour at Messrs. Veitch's, and some of the
flowers measure 3 inches in diameter. It will be useful as a conservatory plant
and for cut llowers. — W,
Incrustation of Boilers.— It is stated by M. Austin that glycerine mixed
with the water in the boilers of steam-engines prevents the deposition of the
lime salts, and, consequently, protects the boilers from incrustation. About one
pound of glycerine to every 300 or 400 lb. of coal burnt is said to be sufflcient for
this purpose.
242
THE GAEDBN.
[Sept. 20, 1873.
DEYING FLOWERS IN NATURAL COLOURS.
In one of the numbers o£ The Gakden (see p. 54) I find
a notice about drying flowers in natural colours. I have no
doubt that the way there recommended, if carefully done, will
answer very well for some sorts of flowers ; but I have also
no doubt that very seldom or never will anybody take so
much trouble, and that there are many flowers which never
will answer in that way. I cannot, however, understand why
the author of that article has never succeeded in drj'ing double
flowers ; I think he has neglected to put sand between the
petals. As I have had occasion to practise drying and colouring
many kinds of flowers, Grasses, and Moss by the thousand
for many years in Germany and France every season, with the
best success and without much trouble, I am induced to
communicate my experience, the more so as I have observed
a curious secrecy on this subject displayed by most of those
gardeners who have had any practice in this matter ; and I
should be very glad if the following article would induce those
who have had some experience upon this subject to publish
the results at which they have arrived.
There are several ways of preserving flowers in their
natural colours, or in other colours, viz., by drying, smoking
with brimstone, and colouring. I shall first speak of drying
and smoking with brimstone, leaving colouring for a
future number. There are different processes adapted to
the condition of the flowers which are to be dried. The
most simple of all is to cut them in a dry state and hang
them in a dry shady place on strings or on stakes, not too
thick, where for many years they may dry and remain till
they are used. In a room not closed against the daylight,
or at least against the sunlight, the colour will not keep well,
but will bleach more and more and become pale ; while in a
damp room the flowers will rot. If, however, they are to be
used for bouquets or other decorations, it is a very good plan
to place them in a slighty damp atmosphere the day before,
where they may attract a little moisture. If used in a quite
dry state, they are too liable to break, which is prevented if
they have thus been moistened a little. Care, however, should
be taken as to the state of the flowers when cut for ' drying.
The best state for most kinds of flowers is when they have
not yet begun to bloom (not yet opened), because after being
cut and hung up they always, in some degree, continue their
blooming ; but if cut in a too full blooming state, they pass,
while drying, into the state of ripeninsr, i. c, they ripen their
seeds and are afterwards useless, as those flowers are too
liable to fall out. If all this is attended to, the following
kinds of flowers pi'eserve their natural colours very well : —
Statice, many varieties, especially S. incana, sinuata,
and Armeria keep beautifully ; Gypsophila elegans, very
pretty in bouquets, even in those of fresh flowers, and
much used for this purpose on the continent; Gomphl-ena
globosa purpurea; Helichrysum, many varieties, especially
the hardy annual ones, but they ought to be cut in a very
early stage, or in bud, because they are finest if cut before
they open. To the Helichrysum belongs also the celebrated
Immortelle plant, about which I have read a very interesting
article in one of the late numbers of The Garden (see p 152).
Acroclinium roseum, a pretty flower of a beautiful rosy colour;
Rhodaiithe Manglesii, a little smaller than an Acroclinium,
and one of the prettiest dried flowers ; Delphinium, all the
blue or red varieties, as Ajacis, candelabrum, and the blue
perennial varieties. Especially fine also is our common
Delphinium Consolida, which represents the finest blue among
dried flowers, and may be found in the summer time in the
fields in some places. Besides the foregoing, there are, with-
out doubt, many others which will answer well in this way.
There are also the Grasses which keep well, and are of a very
ornamental character, either by themselves in Grass bouquets,
or together with other dried flowers, giving them a lighter
appearance. I will name Gynerium argenteum, the pretty
varieties of Agrostis.as for instance A. pulchella and nebulosa,
Lagurus ovatus, Hordeum jubatum, Briza, and its varieties,
among which is our common Briza media, one of the finest,
and many others. I now come to kinds of flowers which
are more difficult to dry, i.e., which will always change
their colour or spoil their form if dried m the foregoing
manner, as for instance, Yiola tricolor maxima, Pelar-
gonium, Geranium, &c. They must all be dried in silver
sand. The silver sand must be rendered quite clean, without
any organic matter whatever, by repeated washing, until the
sand ceases to discolour the water ; afterwards it must
be perfectly dried. To make it fit for the purpose, how-
ever, we must heat the sand rather high, and in this state
mis with it, by constant stirring, a little bit of stearine, which
prevents the sand from adhering to the flowers. Afterwards
we must have a bos, not higher than three inches, but as broad
as possible. This box has, instead of a bottom, a narrow-meshed
iron-wire net at a distance of :} inch from where the bottom
should be. Such a bos is placed on a board and filled with
sand till the net is just covered with a thin layer of sand.
Upon this layer of sand is then placed a layer of flowers, and
then again a layer of sand, then flowers, and so on. The layer
of sand varies in thickness, according to the kind of flowers,
from i to ^ inch. In this way we may put in the box two or
three layers of flowers ; more than three will not answer well.
This being done, the box must be removed to a very sunny dry
place, the best being close under the glass in an empty green-
house, &c., exposed to the full influence of the sun. If the
weather is sunny and dry, the flowers will be perfectly dried in
four or five days — i.e., in France and Germany ; in our English
climate, however, we have not always sunny weather enough
for this purpose, and the sun has not so much power as on
the continent. We, therefore, generallj' require a week or even
ten days of sunny weather ; and, if we have no sun at all, but
foggy and wet weather, we must dry our flowers in a dry room
which is slightly heated. When the flowers are dry, the box is
lifted a little, the sand falls gently through the iron net, and
the flowers remain in their positions over the net without any
disturbance whatever. They should then be taken out carefully
and kept in a dry, and, if possible, dark place, where no
sun can reach them, and afterwards they will keep very
well for many years. In this way uearly every kind of flower,
single or double, may be thoroughly dried. Generally, they are
dried in this way for the trade — Pansies, Pelargoniums,
Geraniums (the double ones are especially fine). Asters, Roses,
Calceolarias, Aconitum, &c. ; care is, however, to be taken
that the flowers are cut in dry weather, and that, while lying in
the sand, no part of the flower shall touch another part, as this
always spoils the colour and causes decay. Between all the
parts of a flower sand must be filled in ; therefore, it is necessary
to put in the double flowers in an erect position — i.e., with the
stalk downw.ards — in order to fill the sand between the petals;
while most of the single-blooming flowers, especially Pansies,
must be put in with the stalks upwards. With Calceolarias,
Aconitum, and other flowers which are formed like them, the
cavity of the flowers must be carefully filled with sand before
laj-ing them in. White flowers do not retain their pure white
colour, but always become slightly tinged with yellow. Among
dried flowers we have hardly any representative of a pure white
except the Ammobium alatum and white Immortelles.
Merriott Nurseries, Crewherne. Gtjstave Weemig.
Lime and Mag'nesia Preventives of Potato Disease. —
From an account of some analyses of the ash of diseased Potatoes,
communicated by Mr. A. S. Wilson to the Chemical News, we extract
the following : — " Different observers state the per centage of magnesia
in the ash of sound tubers at from 5 to 10 per cent. ; in this ease it
is only 'S9i per cent. In the two samples of diseased ash, Mr.
Hannay only found I'OO and 01 per cent, of magnesia. Similarly,
Mr. Hannay's, as well as my own, results show that the amount of
lime is abnormally low in the diseased samples. In this case I
found 1'77 per cent, of lime ; in the sound sample Mr. Hannay
found 5'19 per cent., and considerably less in both the diseased
samples. Some years ago. Prof essor Thorpe found, from the analysis
of diseased and healthy Orange trees, that in the former the amounts
of lime and magnesia are deficient ; the same thing, we have seen,
is the case in the diseased Potato plant. It has lately been shown,
by Dr. F.Grace Calvert, that lime is one of the few substances which
we know that are capable of altogether preventing the development
of fungi in organic solution. He does not give any e-x-periments
relating to the action of caustic magnesia on fnngi, but doubtless its
action will be found to be similar. Here, then, is a curious and, at
the same time, significant fact — diseased Potatoes are deficient in
lime salts, and lime prevents the development of fungi."
Sept. 20,1873.]
THE GARDEN.
243
THE JARDIN DES PLANTES IN PARIS.
This, like the Jardiu cVAcolimatatiou, is partly devoted to
zoology as -well as to horticulture and botany, and bore lectures
are given to students in nearly all branches oE natural science,
including arboriculture as a])plied to both ornauiental and
fruit-bearing trees. The museums are full of valuable speci-
mens and preparations, adapted for illustration and comparison,
both in the animal aud vegetable kingdoms. The garden is
limited in extent, but well wooded, aud contains well-arranged
collections of ornamental trees aud shrubs, as well as of
herbaceous and economic plants. Pine specimens of the
dwarf fan Palm are placed on each side the lecture hall during
the summer season. These plants have a history of their own,
having beeu presented to Louis XIV., and are reraai-kable for
ihe size of their stems, which are 20 feet or more iu height.
Here are good specimens of Celtis australis and C. ocoidentalis ;
a robust tree of the silvery Lime, Tilia argentea ; Eraxinus
americana, with foliage not unlike that of the black Walnut
(Juglans nigra), grafted about 2 feet above the ground level,
on a stock of the common Ash. There is also a good speci-
men of the Judas tree (Cercis), and two noble trees of
Paulownia imperialis, brought to the garden in 1834. One of
these is about 30 feet high aud nearly perfect in form, having
an undivided trunk 12 feet high, and a large and healthy head
of fresh foliage. These fine specimens are now heavily laden
with clusters of pale yellowish-green fruit about the size of
Muscat Grapes. One interesting feature here is a Yew tree
40 feet in height covered with Lycium barbarum, and elegant
fresh festoons of Wistaria (Glycine) sinensis droop in masses
from bough to bough in the most charming manner possible.
This last plant (Wistaria) is one of the most beautiful of all
wall plants for town gardens, aud a specimen of it here,
growing on the open lawn partially supported by stakes, is an
attractive object, especially to those who seldom see the plant
otherwise than nailed formally along a wall. Iron railings
aud palisades, usually so prominent in town gardens, might be
draped with elegant festoons of this plant with advantage.
I noticed a fine border full of bedding plants, succulents,
aud sub-tropical plants, all correctly named, a practice especially
useful iu the case of succulent plants which are not well
known by the generaUty of gardeners. Of these I observed a
collection adapted for carpet beds or borders, including the
following species ; — Sempervivum Brauuii, a dense-growing
glaucous species; the well-known S. araohnoideum, covered
with silvery hau'S, not unlike those of a spider's web ! and S.
arvense, a curious kind, I'eminding one of a dense stunted form
of S. calcareum. S. soboliferum is a dense-habited green
form, the entire plant being but little larger than a shilling,
while the young plants are of a deep crimson colour. I
also noticed here Cassia floribunda, forming a shrub three to
four feet high, and flowering freely. This makes a fine green-
house plant when liberally treated, and is highly ornamental
when grown in small pots for conservatory decoration. A
feature of this garden, of much importance in an educational
point of view, is its fine collection of plants for general
instruction, all of which are correctly labelled. They, are
grown in a part of the garden separated from the other
portions by a neat fence, and open daily, Saturdays excepted,
from six to nine, ten to two, and from three to six at night.
The plants are arranged in narrow oblong beds, placed parallel
with each other ; and walks and alleys enable the visitor to
examine either plants or names with the greatest ease. In
order to distinguish the different groups, the names are printed
on different-coloured labels thus : —
Medicinal plants
Food „
Economic ,, (arts) .
Ornamental ,,
Poisonous
Red labels 0 Annual.
^ir :; :::::::::::::::} f sienniai.
Yellow V- Herbaceous.
Black ,, Ij Woody.
Immediately on entering this department (Ecole de Botaniquel
the visitor is struck with the I'ichness of the collection ; and
the labels are not only plainly painted in large type, but are
also elevated on slender sticks 2 or 3 feet above the ground
level, so as to obviate any necessity for stooping. This is
worth the attention of the authorities of our own public
gardens ; for we know of nothing more wearying to the
patience than being forced to bend the head level with one's
knees in order to decipher a badly-written label nearly
obliterated by contact with the wet earth during raiuy
weather. In many poiuts the French are years behind our-
selves ; but there are one or two things we may learn from
them with advantage. I noticed in this garden a good collec-
tion of Grasses and hardy or half-hardy Bamboos, all in the
most luxuriant health and vigour. Two or three species of
Aruudinaria are just now throwing up their great brown
plumes, and of these both A. japonica and a halepeusis are well
worth growing in isolated masses in shady positions on a warm-
lying lawn, where they form conspicuous objects, nearly as
effective as the Pampas Grass. Two effective Grasses here are
Pennisetum longistylum and P. Mileaceum ; the former, pro-
ducing silvery plumes on stalks about 18 inches high, is very
effective, and well suited for using as a bedding plant, or for
marginal belts and ribbon borders, where it would be shown
off to advantage.
^ Several Chinese Bamboos growing here are from 8 to 10 feet
high, aud are very eflective planted out in many of the public
parks and gardens round Paris. The best are B. aurea,
B. gracilis, and B. viridi-glaucescens; and these would succeed
well in many sheltered parts of the south of England during
the summer months. Here we noticed an effective group of
Sea Hollies, among which Eryngium eburneum is conspicuous,
Ijearing spikes 8 to 10 feet high. Several species of Smilax may
here be seen growing side by side, S. aspera and S. excelsa
being 8 to 10 feet high, and deserving of notice as ornamental
trailers. Smilacina racemosa, a plant exceedingly like Poly-
gonatum multiflorum in general habit, is now bearing its
terminal racemes of copper-coloured berries the size of small
peas. Another trailer, Dioscorea Decaisneana, growing 8 to
10 feet high, is just now flowering profusely, and its blossoms,
which are small and of an apple-green colour, though incon-
spicuous, are most deliciously perfumed. A notable feature here
is the collection of hardy and tropical aquatic plants grown in
cemented tanks out doors. This idea is worth notice in our own
public gardens, as many plants grown in stifling stoves bloom
profusely iu the Jardiu des Plantes in the open air without any
protection whatever durmg the summer months. Limnocharis
(Hydrocleis) Humboldtii, Nymphaea rubra, Papyrus antiquorum,
and other tropical plants succeed here admirably, along with
many others equally tender and interesting to the horticulturist.
A collection of plants grown for culinary purposes is very inter-
esting, the plants being arranged in oblong parallel beds, neatly
margined with Box edgings. As with ourselves, the Elms
and Limes have a rusty appearance at this season of the year,
while Acacias and Planes are as fresh and attractive as ever.
Everywhere around Paris I was struck by the refreshing
greenness of the last-named trees, which are so largely used
in the avenues and boulevards. Another handsome shrub or
small tree common here is Khus copallina. This is very
effective, and its lobed foliage is nearly as graceful as that of
Ferns or Palms. The bedding display in the Jardiu des
Plantes is not particularly attractive (though a good view of
the flower-garden is obtained), as it is sunk in a quadrangle
some 3 or 4 feet below the general ground level. The plant-
houses contain numerous curiosities, chiefly of botanical
interest, aud uot calliug for any special notice here. Ferns,
Pampas Grass, Tamarisk trees, Yuccas, Portulacas, and other
plants are grouped in masses, or isolated on the turi beneath
the shade of tall white Poplars and the elegant drooping
festoons of the weeping Willow, one of the finest and most
appropriate of all trees for harmonising with aquatics aud
water-side vegetation. The intelligent visitor to the Jardin
des Plantes will find much to admire, and some few things
which it will be as well to avoid in our own practice here at
home. F. W. B.
Many acres of the waste lands of Utah — which, owing to
the large quantities of salt and alkali with which the soil
was impregnated, were hitherto unfertile — have been thoroughly
reclaimed by flooding the fields or lots with fresh water, which,
after standing for some time, is drawn off, carrying with it the
dissolved minerals. This, being repeated a few times, leaves the soil
sweet and suited for crops of all kinds. Where there is not water
sufficient to flood the fields, it is found a good plan to plough
often, leaving the surface rough and ploughed in such a way that,
when it rains, the water may run off into the ditohes.
244
THE GARDEN.
[Sept. 20, 1873
GARDEN PEST R O Y E R S .
BROWN-TAILED MOTH.
(boubvx (liparis) chrysorrhea.)
About April, or soon after that lime, the gardener may
occasionally see surrounding the bare twigs of his orchard
trees a little patch of something hairy, as if a little bit of
mouse's or squirreFs fur were rolled round the twig. He cuts
off the twig.and, investigating the patch of hair, he tinds under
it a quantity of eggs, laid like those of the lackey moth, in a
bracelet ring round the twig, only usually in a longer and more
continuous series — perhaps an inch in length. These are the
eggs of the Bombyx chrysorrhea, and the fur covering them is
a quantity of hair rubbed from tlae tail of the moth, probably
involuntarily by it, in laying the eggs, which must, when
freshly laid, be covered with a glutinous secretion, which
rapidly dries. To this the long hairs from the tail of the
mother insect adhere, the secretion hardens and detains them,
when they break off and remain as a natural protection to the
eggs. The quantity of hair so suiTOunding the eggs is sur-
prising, looking often twice as big as the whole moth itself.
These are eggs that have been laid by early-emerging moths,
which have passed the winter in the chrysalides, having been
too late for the previous season. The main body of eggs are
laid later in the season, in August or end of July. They are.
Caterpillar of the Brown-tailed Moth.
when newly laid, of a rose colour, which becomes grey as they
get older. As soon as the eggs are hatched, whether it be in
the end of spring or the beginning of September, the young
caterpillars, as soon as born, set tn work to build a sort of silken
tent, enveloping some leaves on which they feed. This has
the appearance of a thick web among the leaves and twigs. If
broken open, it will be found to contain many cells — one, in fact,
for each caterpillar, each of them making its own room, as it
were, besides contributing to the general erection of the house.
This is used as a shelter or place of refuge into which they
retire when night or a shower comes on. In the morning, or,
when fine weather returns, they come out again and disperse
themselves over the surrounding foliage on which they feed.
As they are very voracious, they soon consume the leaves in
the immediate vicinity of their tent, and then they go farther
off to another part of the tree and construct a new tent.
Before winter comes on, they have generally changed their
skin once. When the cold weather comes, and the leaves fall
before the autumnal blast, the caterpillars retire under the
shelter of their tent, and fall into a state of torpidity, in which
they pass the winter without food. As soon as spring
revives vegetation, and the fruit trees begin to blossom, the
caterpillars revive too, and come out, with a hunger
proportioned to the severity and extent of their fast, to carry
on their ravages and devastate the orchards in which they
have established themselves. The season passes on, they
increase in size, and cast their .skin when it becomes too
tight for their growing bulk. After their last moult, they do not
return to their tent, but disperse themselves over the tree.
The accompanying figure shows the full-grown caterpillar. It
is blackish-brown, with rows of tubercules of the same colour,
each of which bears a tuft of ferruginous hairs. There is a
The Brown-tailed Moth.
double row of white spots on the back of the fourth and fol-
lowing segments, and on the ninth and tenth (and sometimes
also on the two preceding) segments is a spot of vermilion,
placed between two small tufts of ferruginous hairs. These
red spots are somewhat vesicular and slightly retractile. The
larva usually passes into the chrysalis state in the month of
June, first spinning a soft grey cocoon, which it places between
the leaves or in the bifurcations of the branches. The perfect
insect comes out in the following month. This is a common
insect ; on the continent it is exceedingly numerous, and
destructive to fruit trees. It is to it that the decrees ordaining
the collecting and destroying of catei-pillars more particularly
apply. This clearing away of caterpillars (called Echenillage
in France) is comparatively easy with this species, the nests
of the caterpillars being easily seen at all times, and especially
conspicuous in winter. They are generally placed near the
ends of the branches, and look like a bundle of withered leaves
mixed up in a dense spider web. They can easily be cut off
and destroyed, and the sooner this is done after winter has
fairly set in the better. If delayed too long, fine weather may
have returned, revived the little caterpillars, and tempted them
abroad. A good many parasitic Ichneumons are recorded
as helping to keep this destructive moth within bounds.
A. M.
Slugs. — We all know that quick-lime causes these troublesome
depredators to rapidly disperse ; but I have found that it often
sends them to where, of all places, we would not wish to see them.
Mr. Coleman, gardener to Lord Somers, adopts the following method
of getting rid of them : — A lad is sent along all the walks of the
garden each evening with a bag or bucket full of bran, and he
places a handful of it on the borders, at every 8 or 10 feet or so, in
a heap. Early nest morning he traverses the same ground with an
empty bucket, dust-pan, and small broom. Bran is an article slugs
are very fond of, and it seems to attract them from all quarters ; the
heaps are, therefore, found covered with them, often a complete
mass. The lad then sweeps the whole into his dust-pan, empties it
into the bucket, and by the time he has finished his walk, many
hundreds, if not thousands, are thus captured. A week or two of
such work, or even a day or two now and then, must be the means
of saving a great deal of our garden produce. I would recommend
that when collecting the slugs, a- little salt and water be in the
bucket, which will effectually prevent the escape of a single member
when captured, as the salt causes them to sicken and die at once. — -
I. HriE.
NOTES AND QUESTIONS ON GARDEN DESTROYERS.
Ants on Lawns. — I have found flowers of sulphur useful in checking ants
where boiling water cannot be used. — J. W., Croydon.
A Connecticut man. who set out an elaborate scai'ecrow in his Strawberry
plot, was surprised to find that a pair of robins had built their nest and were
raising their young under its hat.
"Wasps verms Peacies. — About ten days ago wasps commenced destroying
our Peaches in good earnest. Not having an extra large crop, I was, of course,
most anxious to save them, which I have done by *' taking " five hives of bees,
and putting the empty liives by the side of our Peach walls. In a few minutes
they were, literally speaking, full, when I treated each hive to a little boiling
water, killing the wasps by thousands. I find Scotts' Mixture of no use. I
covered them all over with it by way of experiment, but it failed to kill them.
— R. Gilbert, Burghley.
Sept. 20, 1873.]
THE GARDDI^.
245
GO WAN VERSUS DAISY.
The Gowan ia the Scotch and north of England name for the
TroUius europteus, or Mountain Globe-flower. This plant, more local
than rare, is found in Burus's part of Scotland on steep braes, as he
alludes to it in " Auld Lang Syne" ; and Withering states that " it
grows in shady mountaino^^s situations, not commons." I have
heard the name of Gowan also erroneously applied to the Marsh
Marigold and the Ranunculus auricouius (Goldilocks), by i>eople who
did not know one of these plants from the other. Burns's " Ode to
the Daisy " shows that he knew the difference and alluded to tvYO
different flowers. In the glossary of a large edition of Burns's
works, published by Blackie & Co., it is true that Gowan is said
to be " the local name of the Daisy, Hawkweed, Dandelion, and
other yellow flowers." This is evidently loose and incorrect, and
the statement of one who knew little or nothing of botany. In
"The Botany of the Lake District," an appendix to Mrs. Lynn
Linton's work, " The Lake Country," I find the Globe-flower or
Lucken-gowan. This list was compiled by one of the ablest botanists
of the present day. A Scotch land-steward recently said to
me, " I wish the weather would take up ; all our Wheat is dead
ripe, and as yellow as a Gowan." This is a common north-country
expression on both sides of the border, which I have heard used
hundreds of times when anything of a bright yellow was alluded to.
While fishing lately, my companion exclaimed " I hooked a trout
just now with a belly like a Gowan," i. e., bright yellow. He also
is a first-class botanist, and well known as an able contributor to the
leading journals in that line. Moreover, as he suggests, Burns
would not apply the epithet " fine," alms gaudy, to a Gowan, if he
meant a Daisy ; when writing directly and specially about a Daisy
he addresses it as a " Wee, modest, crimson-tipped flower."
Jackson Gillb.4.nks.
WORK FOR THE WEEK.
PRIVATE GARDENS.
Th.e Arboretum. — Ornamental fruit-bearing plants now form
a conspicuous feature in this department. The Mountain Ash is
literally loaded with clusters of brilliant berries, and the Pyracantha
and Siberian Crab are equally well furnished with beautiful fruit.
The berries of the Holly, both yellow and red, Cotoueasters,
Pernettyas, and Skimmias are also very ornamental. Tha Andro.
medas are showing their flower.bnds, but the most exquisite
of all hardy plants in bloom at present are the various foruis of the
Wild Heather and Irish Heaths. Now is a good season for trans-
planting evergreens, with, perhaps, the exception of Hollies, conse-
quently where it is possible to move them now it should be done.
For Rhododendrons, Kalmias, and other peat-loving plants, make
roomy holes, and incorporate with the natural soil (if not peaty) the
refuse peat from the potting bench, and also some decayed manure.
In planting, carefully spread out the roots, make the soil pretty firm,
and give it a good watering to settle it. Transplant or prick out
one and two-year old seedling Rhododendrons in nursery lines in
beds, and stick some fresh Fern fronds amongst them, so as to shade
them. Make cuttings of Laurels, Ivies, Euonymuses, &c., and insert
them in well-sheltered borders. Layer the young shoots of ever-
greens where it is desirable to increase the stock of them, and place
a little prepared soil, consisting of leaf-soil, peat, loam, and sand,
around the incision or portion placed in the soil. The layers of
deciduous trees and shrubs may be cut asunder from the parent
stocks, but they must not otherwise be disturbed until the fall of
the leaf, when they may be lifted and transplanted. Conifers, with
care, may be removed at almost any season of the year, but just as
their buds are swelling into growth in spring is the right time to
remove them. Now, however, is the right time to propagate them
from cuttings and by grafting. It is only necessary to increase the
finest kinds in this fashion, for Pinuses, Piceas, Abies, and some
others, as a rule, come so freely from seed that it is unnecessary to
have recourse to any other method. For the perpetuation of sports
and finely -variegated forms of Gupressus, Retinosporas, Juniperuses,
&c., grafting is the safest mode of procedure, and it is the readiest
one by which slow-growing plants may be raised in quantity. For
instance, many Retinosporas take a considerable time to make strong
plants from cuttings, whereas by means of grafting on good stocks,
vigoi'ous healthy plants may be obtained in twelve months. Select
for cuttings good thinnings from the side shoots, about 5 inches
long, and prick them in pretty thickly in 6-inch pots, half filled with
drainage, on which is put some peaty soil, surfaced with sand. Place
the pots containing the cuttings in a cold frame for a time, and
closely shade them. Thus circumstanced, they soon callus, whilst
if inserted at once in a little heat in a close frame rot would certainly
destroy a considerable portion of them. Before grafting see that I
the stocks are well established and healthy, for on that more than
upon any other thing depends success in the operation ; and, if
possible, have them in comparatively small pots, so that a shift after
the scions have taken may act advantageously. Side-grafting in
the case of Conifers, as well as in that of Camellias and most hard-
wooded plants, is the best method to pursue; it may be effected by
making a slip along the side of the stock for about half-an.inch, at
the root end of which should be left a niche, so as to prevent the
scion from slipping downwards. The scion must be cut as near as
possible to fit this incision, which should be made more to suit the
scion than the scion to suit it. Secure the scion to the stock by
means of soft bast or worsted, and leave the stock untopped till
spring, or as soon afterwards as the scion is able itself to utilise the
sap furnished by the roots. When all has been finished, place the
grafted plants in close frames inside pits or other frames, where the
temperature will not fall below 42" or 4.5° during any part of the
winter. They must be closely shaded, and if the stocks are too tall
to stand erect in the frames, they may be placed in a slanting
direction, so as to fit the frame, but in all cases care must be taken
that wet does not lodge about the union of the scion and stock,
otherwise damping off would certainly be the result. Auoubas may
now be rapidly increased by means of cuttings made of the half,
ripened wood, in a close pit or partly-heated frame. They also
strike freely in an intermediate house in cocoa-nut fibre, in which
has been mixed some silver saud. If put in thickly, after they become
rooted, they should be lifted, and planted in boxes or pots. Japanese
Maples that were layered indoors may have the layered branches
removed and potted, but do not iutefere with those outside until next
month, unless their branches were formerly separated, and they can
now be lifted with good roots. Layers of Clematises should also be
separated, and the summer-struck cuttings and spring-grafted plants
potted as they require it. If there is a young stock of Conifers,
Rhododendrons, Aucubas, and other hardy plants yet in pots in the
pits or frames, expose them as much as is advisable, but do not plant
them out until spring, as they would be liable to suffer in winter.
Pot-nursed plants are always best transplanted in spring.
THE KITCHEN GARDEN.
Prick out Cabbage plants a few inches apart each way, on moderately
light soil. Plant out the strongest 12 or 15 inches apart, where space
can be spared for them. Any piece of ground that has just been
trenched and ridged — such as Potato ground, or that lately occupied
by Strawberries, French Beans, Onions, or other crops — makes an
excellent home for Cabbages, because the plants may be planted along
both sides of the ridges, from which they get considerable protection.
Sow Cauliflower seeds at once in a warm situation in the open air, if
not already done, and prick them into frames when hard frost is
likely to set in. Where the locality is cold and the sowing has been
delayed, it is better to sow at once in light .soil in frames. Indeed,
some prefer sowing in frames to sowing out of doors and afterwards
pricking the seedlings into frames. If such be the case, the last
week in September and the first week in October is the right time to
do it ; and, if a foot deep of leaves be firmly pressed under the frames,
so as to give a very little bottom-heat, it will be found highly bene-
ficial to the seedlings. Dryness of the surface is the great secret of
wintering Cauliflowers in frames successfully ; therefore, always have
a good store of dry dust and wood-ashes at hand for strewing amongst
the plants in dull, wet, or foggy weather. Earth up Celery as the
plants require it, and plant out some for a late supply. Earth up
Leeks to give them long blanched necks, and transplant some more
for spring use. Earth up the strongest Cardoons in fine dry weather,
after tying the leaves together with hay or straw bands ; they are
generally fit for use about three weeks after being tied up. Use
every means to ripen out-door Tomatoes. Placing lights in front of
them is of great assistance in causing them to colour well ; but, if
such appliances cannot be resorted to, and there is little pro-
bability of their ripening on the plants, remove them as they
become fully swelled, and place them in a frame close
to the glass. Vegetable Marrow plants, with a little care
and pruning, might be kept in good bearing condition for some
time yet, provided they have escaped mildew. It is almost useless
to keep Cucumbers longer in frames that are neither heated with
hot-linings nor hot-water. Have a good succession of French Beans
in frames, and modify their growth by more or less heat to suit the
time when they are required for use. Plant out Lettuces as oppor-
tunity occurs, and also Endive upon dry banks and other favourable
places. Tie up the furthest advanced plants of Endive with matting
so as to blanch them and make them crisp and good before they
are used ; and lift a few plants and place them in frames some time
before they are required for use. Harvest as speedily as possible
any Onions still in the ground, and tie them up into bundles to hang
on nails or pegs in the fruit room or shed, in preference to permitting
246
THE GARDEN.
[Sept. 20, 1873.
them to lie about the ground. Weed August-sown Onions, and scatter
over the surface of the ground some sifted wood-ashes, dry soil, lime-
rubbish, or soot. Sow Chervil, Mustard, Cress, and Rape on a warm
border, and also some Spinach for spring use. Make another sowing
of Radish in the open air if necessary, and about the end of the
month make the first sowing in frames. Lift a few Chicory roots
and place them in the Mushroom-house. In order to perpetuate the
fruiting of Scarlet Runners and French Beans, pick off every service-
able pod, and rather than leave a few pods for seeds on each plant
permit a few plants to be exclusively set apart for that purpose.
Treat Peas in the same manner. Never allow vegetable crops to
encumber the ground after they have become useless ; on the con-
trary, clear them off at once, heavily manure the ground, and
trench and ridge it. Save all stakes for next year, and convey all
refuse vegetables to the rubbish heap.
THE FLOWER GARDEN.
The heavy rains which have fallen have been very destructive in
this department. Lift any tender plants that can be spared from
amongst the others, pot them, and place them in close frames, so as
to have them established before winter sets in. Propagate Pelar-
goniums in close frames or greenhouses, and begin the increasing of
Calceolarias and Gazanias. Any isolated specimens of sub-tropical
perennial plants, such as Palms, Zamias, and Dracaenas, should be
housed before there is danger of their being injured by frost. Plant
bulbs of all spring-blooming plants in borders or other available
places, and reserve sufficient bulbs to fill the flower-beds when the
bedding plants are removed. In trausplanting Lilies of different
sorts a good mixture of rotten manure should be added to the soil,
and the bulbs should be placed in situations in which there would
be little probability of their being disturbed for two or three
years.
Conservatories. — A good succession of blooming plants at this
season is a difficult matter, and therefore we should endeavour to
maintain as much leaf-beauty as possible. Berry-bearing plants,
such as Skiramias and Solanums, are also very ornamental, as are
likewise Lapagerias and Passifloras, amongst flowering plants.
Lift Solanums from the open ground, and place them in frames for
a time. Take Aucubas indoors, so as to induce their berries to
ripen, and encourage the growth of a few of the strongest Cyclamens
by keeping them near the glass in houses or pits that are heated a
little, and where they can have plenty of ventilation. Take care to
keep up a good succession of Balsams, Cockscombs and other
Celosias, Primulas, Globe Amaranths, Fuchsias, Mignonette, double,
flowering Pelargoniums, Statices, and a few other similar plants.
Gradually dry off Lilies in pots, also Clerodendrons of the Kjempferi
section. Daturas, &c. Caladiums must be kept in good condition as
long as possible ; as soon as they begin to decay they should be
stored away in a dry place in order to ripen their bulbs. Gloxinias
should also be placed on dry shelves, and young plants of them
raised from leaves, if large enough, should be potted singly. Achi-
meneses in suspended baskets require a thorough overhanliug abont
this season, so as to prolong their season of blooming. Remove all
decayed leaves and flowers, and thin out some of the shoots.
Encourage the growth of Aphelandra Roezlii, Poinsettias, and
Euphorbias, bearing in mind that short stubby growths are better
than long weakly shoots. Take indoors the majority of plants placed
outside, such as Heaths, Epacrises, and hard-wooded plants in
general. Wash the pots, and syringe the plants clean before
housing them, and, in the event of mildew making its appearance,
apply sulphur freely in order to counteract its progress. Well-rooted
cuttings of hard-wooded plants may be potted off at once if there is
convenience, to get them established before winter ; but, if not, defer
the operation until spring, when they may be potted off singly and
grown on in a gently-heated frame.
A New Poison (Strophanthus hispidus).— There has
lately been discovered a poison called " inoea," which is said to be
more subtle than digitaline. It is obtained by pressure from the seeds
of Strophanthus hispidus, an apooynaceous plant found in Gaboon ;
and from experiments made with samples of it, taken from arrows
upon which the natives place it, it appears that it acts more power-
fully than digitaline or antiarine, and quickly paralyses the heart.
Three milUgrammes kill a frog, a sparrow, or a dog, though the
resistance of certain animals varies : a snail, for iastance, requires
five milligrammes ; a mouse has withstood three milligrammes of the
extract (obtained by macerating the seeds in alcohol) ; while this
latter dose kills a dog, nearly a thousand times heavier than the
mouse. The heart comes to a complete standstill after a few
irregular efforts. — The Druggist.
SOCIETIES, EXHIBITIONS, &c.
ROYAL HORTICULTURAL SOCIETY,
Septembek 17th.
Notwithstanding the frequent heavy rains which we have had, this
meeting was more successful than could have been anticipated, both fruits
and flowers being furnished in tolerable abundance, though not nearly
so profusely in the competition classes as in those devoted to miscel-
laneous subiects.
Plants, Cut Flowers, &c.— In the class of a dozen blooms of
Zinnias, ilr. C. Osman, South Metropolitan Schools, Surrey, was first
with fine well-coloured blooms ; but the other exhibits in this class were
not particularly remarkable. There was a class for Stocks, but the two
which competed were of inferior quality. In the class of a dozen spikes
of Pentstemons, Mr. B. Porter, Syon Lodge, was second, no first prize
being awarded. Helichrysums, too, were only moderately good; and
there was no. competition in the class devoted to Celosias. For six
Begonias in flower there was no competition ; but for six of the same
kind of plants in the fine-foliaged section, Mr. Walker, Gunnersbary
House, was first with The O'Donoghue, Rollissonii, Rex, Manoel
de Silva Brusky, Princess Charlotte, and MarshalUi; while Mr. T.
Farrow, Brigadier Hill House, Enfield, was second in the competition.
The most attractive feature of the meeting was, probably, a dozen
specimens of Tea-scented Roses, in pots, which were exhibited by Mr.
William Paul, Waltham Cross, in excellent condition. The blooms were
abundant and good, and the foliage clean and healthy. The varieties
were President, Unique, Madame Hippolyte Jamain, Monsieui- Furtado,
Marie Van Houtte, Madame Jules Margottin, Souvenir d'Elise Vardon,
Jean Pernet, and Catherine Mermet. In addition to these, Mr. Paul
exhibited a miscellaneous collection of cut blooms of Hybrid Perpetual
and Tea-scented Roses, all of the greatest possible excellence. Amongst
I the Hybrid Perpetnals the following were the finest, viz. : — Duke of
i Edinburgh, Dupuy-Jamain, General Jacqueminot, Marie Baumann, Paul
I Neron, Mademoiselle Annie Wood, Alfred Colomb, Senateur Vaisse,
\ Baroness Rothschild, Louis Van Houtte, and Marquise de Castellane.
I Conspicuous amongst the Tea-scented varieties were President, Belle
Lyonnaise, Gloire de Dijon, Souvenir d'tin Ami, and Alba rosea. Mr.
Paul also showed a collection af extremely pretty and brilliantly -coloured
Zonal Pelargonium blooms; and a stand of Gladioli. From Messrs.
Yeitch and Sons, Chelsea, came a collection of Hardy Heaths in flower;
also Menziesias, and plants of Pernettya Mucronata thickly covered with
berries. The Heaths consisted of Erica vulgaris, with white and yellow
variegated leaves, the double-flowered variety of the same, a beautiful
carmine-coloured variety called Alportii, and a white-bloomed sort.
There were also E. vulgaris rigida, and a showy white variety called
E. tenuifolia alba. The same firm also showed some plants of Celosia
Huttonii, lifted from the open ground in order to exhibit the
dense habit and the crimson colouring possessed by this valuable plant.
They also furnished the curious Blumenbergia coronata lifted from the
open ground ; a new Masdevallia, called maculata, but not so brightly
coloured as some of its congeners ; and also a new Maranta, called hiero-
glyphica, a very pre1:ty and ornamental kind. Mr. Wm. Bull, of Chelsea,
showed a nice plant of the true Cocoa-nut Palm ; and pretty plants of
Welfia regia and D^monorops fissus ; also a large specimen of Dracsena
Shepherdii. The same exhibitors likewise showed a specimen of Nidu-
iarium ignescens in flower, and shomng the bright magenta colouring of
the central leaves ; a pretty little example of Pourretia brevifoha, a
Bromeliaceous plant, compact in habit, and having arched leaves and
pinkish -violet flowers with conspicuous yellow stam'ens ; also some hybrid
Begonias, remarkable for the size and brilliancy of their flowers ; indeed,
one called ignca vied in deep scarlet with anything we have yet seen in
that way, and it had the peculiar property of producing male flowers
only. Mr. B. S. Williams, Upper Holloway, exhibited a miscellaneous
collection of stove and greenhouse plants, and Orchids. Among them
were excellent plants of Cocos Weddeliana, Dracrena regina, Phormium
Colensoi variegata, Dcemonorops, periacanthus, and others. The Orchids
comprised some good blooming plants of Odontoglossum grande, LseHa
elegans, Cattleya crispa and \-iolacea, Dendrobium McCarthias, Oncidium
dasystyle, and cucullatum, Sophronites grandiflora, Vanda tricolor, Sacco-
labium Blumei majus and several Anaictochiluses. A cultural com-
mendation was awarded to Mr. J. W. Wimsett, Ashburnham Park
Nurseries, for excellent specimens of Dracaenas Shepherdii, Fraseri
stricta, Mooreana, excelsa omata, magnifica, and metallica. Mr. C. Turner,
Slough, exhibited a fine collection of large flowered self and fancy
flowered Dahlias; also clusters of bloom of the Pompone varieties.
Amongst the newer varieties of Mr. Turner's Dahlias were Arbitrator,
bufl" or fawn coloured, suffused vnth. purple and yellow at the base of the
petals ; Duke of Edinburgh, a deep yellow ; Florence Pontin, pure white
ground and crimson -tipped petals ; Mrs. Fordham, French white, tipped
with soft purple ; Herbert Turner, French white tinged with lilac (fine) ;
Miss Bateman, yellow, suffused with red ; and Prince Arthur, a beautiful
clear yellow flower. Amongst the others were Annie Neville, white ;
Chairman, yeUowish-buff ; Charles Turner, yellow, tipped with crimson ;
Earl of Pembroke, claret ; Fair Imogene, white, faintly suffused vrith
lavender; Flag of Truce, white; Harriett Tetterill, blush, margined with
dark purple ; James Cocker, purple (fine) ; John Standish, bright red
(splendid); Julia Wyatt, creamy white; King of Primroses, primrose;
Lady G. Herbert, white, edged with crimson ; Maid of Essex, pale ground,
tipped with rosy-purple ; Marchioness of Lome, orange ; Memorial, pale
rose; Toison d'Or, a splendid yellow i Vice President, orange; W. P.
Sept. 20, 1873.]
"SnE GARDEN.
24?
Laird, lilac ; and Yellow Standard, yellow. Amongst the fancies, whicli are
a peculiarly pretty class, were Rev. J. B. Camra, Dolly Varden, Ai*-.trac-
tiou, Fanny Stuart, Flossie Williams, Galatea, Lady Stokes, Grand
Sultan, Mrs. Saunders (tlio finest of its class), Monarch, Pauline, Polly
Perkins, Prince Puma, and Richard Dean. In the group of bouquet or
Pompone Dahlias, shown be the same exhibitor, were Little Fairy, Baby
Waite, White Aster, German Favourite, Burning Coal. Butterfly, Fire-
ball, Emotion, Prince of Prussia, Little Beauty, Lightning, Northlighfc,
aud Prince of Liliputians. Mr. J. Keynes, Salisbury, showed blooms of
some of his last year's Dahlias, and also several good seedlings of this
year. Amongst the best of last year's blooms were Egyptian Prince,
Walter Bead, Cremorne, Thomas Goodwin, Miss Turner, Rev. Mr. Camm,
"W. Newman, Ada Tiflin, Mr. Sinclair, Emily Williams, J. Service, Ne
Plus Ultra, Harlequin, and Thos. White. From Mr. Geo. Prince, of
Oxford, came a large collection of very fine blooms of Roses, which,
notwithstanding the late rains, were extremely fresh and brightly
coloured. They were from plants " worked " on his seedling briar stocks.
Some remarkably tine French Marigolds were shown by Mr. J. C. Crussell,
Safron Walden; and some very dwarf habited plants of the same, with-
splendid flowers, were shown by Mr. R. Dean, Ealing. Mr. Crussell also
exhibited a collection of remarkably large blooms of African Marigolds.
From the society's gardens, Chiswick, came a collection of white, pink,
and salmon. flowered Pelargoniums, also several plants of Zinnia
Haageana fl. pi., the blooms of which were very double, and the habit of
the plants dwarf and branchy. Prom Messrs. W. Hender and Son,
Plymouth, came a spike of Amarantus Henderii, the points of its branches
being very brilliantly coloured. From Messrs. J. Standish and Co. came
pretty little plants of Cupressus nootkatensis variegata alba and Biota
elegantissima, and a good specimen of Laiix leptolepis. Messrs. Osborn
and Sons exhibited, among other things, plants of Salix crispa, or the
Ringlet -leaved Willow ; S. americana pendula, with long pendent branches
and narrow leaves ; S. capriea pendula, or Kilmarnock Weeping Willow ;
and a species of Willow called Osborn's Weeping, which appears to be
naturally of a creeping rather than of a weeping character ; but grafted,
as it was in this instance, as a tall standard, its branches hung down most
gi-acefully. The same firm also showed a vigorous plant of Quercus rubra,
or Champion Oak, with beautifully red-veined leaves, 15 inches long and
7 inches wide ; and a specimen of Q. pedunculata concordia, which, though
only grafted last spring, has made a growth some -1 feet in length, the
leaves being of a bright-yellow colour. In this collection, too, were shown
the Platanus acenfolia pyramidalis, or London Pyi*amidal Plane ; the
Acer platanoides dissectum, wjth nicely-cut leaves ; A. platanoides, a tree
of a straight erect habit; and the true Acer rubrum, the red-tipped
shoots of which appear so conspicuous when mixed amongst those of
other plants. Amongst fastigiated trees was a specimen of Taxodium dis-
tichum fastigiatum, as straight as an Irish Yew, and Betula alba fastigiata,
an erect and handsome tree. The Messrs. Osborn also showed a plant of
SaUsbui-ia adiantifoha laciniata, which was grafted last spring, and which
has now a branched shoot nearly 3 feet in length ; branches of the
Xanthoxylon piperitum, with clusters of green fruit ; various forms of
Rhus glabra, one variety (R. g. laciniata) being, when in a young state,
an admirable subject for sub-tropical gardens, as is also the Tamarix,
which was like-wise exhibited. In addition to these, the same firm showed
various variegated -leaved plants, such as Ulraus campestris aurea, U. c.
viminalis variegata, and the variegated forms of Populus candicans,
Cornus sibirica, Cerasus Mahaleb, Catalpa syring^efolia, and others; also
branches of various kinds of Crataegus, in fruit.
Fruit.—For a collection of Tomatoes, Mr. W. G. Pragnell, Sherborne
Castle, Dorset, was first with some very fine fruits of the large-fruited
Orangefield, Earley's Defiance, Hathaway's Excelsior, Sim's Mammoth,
the Pear-shaped, red and yellow Cherry-fruited, Currant, Grape, and
others. Mr. Pragnell was also first for a collection of Vegetable Marrows.
There was a good competition in the class of early Pears, and Mr. J, M.
Moorman, Coombe Bank, Kingston-on-Thames, was first with Williams's
Bon Chretien, and Mr. J. Woodbridge, Syon House, second with Jersey
Gratioli. Amongst the best of the other Pears were Hampden's
Bergamot, Louise Bonne of Jersey, and Marie Louise, but Williams's Bon
Chretien was the best. Of Apples, too, there were several fine dishes,
and Mr. Woodbridge was first with Kerry Pippins, and Mr. Douglas, of
Loxford Hall, second with Reinette Jaune Hative. Amongst the other
dessert Apples exhibited were Ribston Pippins, Blenheim Pippins, Cox's
Orange Pippins, King of the Pippins, and Devonshire Quan-endens.
Mr. Douglas exhibited some fine Lord Palmerston Peaches, grown in
pots in the orchard house ; and some Pine-apple Peaches, grown on theopen
wall, were shown by Mr. Moorman. Abasketof fruits, consisting of Grapes,
Plums, and Pears, was sho^vn by Mr. W. Coles, Twickenham; and a collec-
tion of finiit, consisting of many sorts of Apples, extremely fine outdoor
Peaches and Plums. Mr. J. Gardiner, Lower Eatington Park, Stratford-
on-Avon, showed some Fah-y Apples on the branches ; and Mr. Sadler,
Wandsworth Lodge, Tooting, furnished remarkably fine Emperor Apples.
Mr. Williams, Holloway, showed a seedling Apple, called WilUams'
Eclipse. Mr. Walker, DultenPark, Leeds, exhibited a green-fleshed Melon,
called Walker's SeedUng ; Mr. Gilbert, Burghley, sent a scarlet-fleshed
sort, as did also Mr. Westcott, of Raby Castle, and Mr. Sadler. Some
large seedling Apples were shown by Mr. Westland, Witley Court ; and
two dishes of Pears by Mr. F. Dancer, Chiswick. From the society's
gardens at Chiswick came Beurre Amaulis Panache, and Louise Bonne
of Jersey Panache Pears, also a dish of Muscat Champion and Madres-
field Court Grapes. Mr. G. F. Wilson, Weybridge, showed a dish of
Early Ascot Frontignan Grapes that were ripe a month ago in a cool
orchard house. Mr. A. Smee showed a dish of Gravenstein Apples ; and
Mr. Donaldson, South Hall, Middlesex, showed a twin Telegraph
Cucumber. Mr. R. Dean showed a fine collection of Potatoes, prin-
cipally Mr. Fenn's varieties ; and also some largo samples of Hathaway's
Excelsior Tomatoes.
First-class Certificates-— These were awarded to the following : —
Actiuiopteris radiata (Veitch), a gem amongst dwarf Forns.
Nephrolepis davallioides furcata (Veitch), a medium growing Fern with
crested pinnas ; a very desirable kind.
Aljutilon Sellowianum marmoratum (Vcitcb), a very robust plant, with
leaves most peculiarly coloured with creamy blotches.
Nepenthes Chelsonii (Veitch), a handsome plant witli strong pendant leaves,
bearing large pitchers. This plant is a hybrid between N. Hookerli and
Dominiana,
Odontoglossura Roezlii (Bull), one of the most beautiful of Odontoglossums in
the way of O. Phalfeonopsis or Vexillarium. The flowers are large and pure
white, with lemon markings on the base of the lip, and a purplish spot at the
biise of the two side sepals.
Phillanthus uivosus (Bull), one of the most beautiful of tender shrubs with
the points of the shoots much variegated with white, and shaded a little with
pink. A native of the South. Sea Islands.
DahMa Parrot (Keynes), a large flowered fancy sort, the ground colour
being yellow, and striped and mottled with rosj-purple.
Dahlia Mrs. Stancombe (Keynes), canary yellow, with the edges of the
petals faintly shaded with violet.
Dahlia Letty Coles (Keynes), a deep lilac ground, flaked with purple.
Dahlia Mrs. Lewington (Keynes), a fine self-coloured rosy-lilac flower.
Dahlia White Queen (Wheeler), a fine pure white flower.
Dahlia Emma (Turner), a large flowered lilac-bloomed sort, the under-lip of
the petals being the darkest coloured.
THE MANCHESTER EXHIBITION".
{Concluded from p. 225.)
HOUSES, BOILERS, ETC.
Cowan's Compensating System of Heating. — Situated at
the back of the conservatories, and near the herbaceous grounds in the
gardens, was erected Cowan's Ume-kiln, in full working order, and heating
1,000 feet of 4-inch pipes. The boiler, a true saddle one, was fixed in
brickwork, and the pit of the stokehole was only 5 feet deep, so that no
great objections could be raised against this system, as requiring a great
depth of drainage to have it in good working order. Mr. Cowan had
brought a boiler purposely made to suit a much less depth of stokehole
than that already mentioned, and which, unfortunately, arrived too late for
timely erection. It was, however, on exhibition alongside of the one in
operation, and seemed well adapted for the purpose required. By the
boiler at work a very steady heat was maintained with scarcely any trouble
in firing, and the lime produced was of first-rate quality. The limestone
is broken into pieces about the size of half -bricks, and fed at the top,
and the Ume is taken out at the bottom ; indeed, the whole system is one
of the greatest simplicity and ingenuity, and will prove of the utmost
importance in limestone districts. It requires no skilled workman to
attend to it, for any labourer or boy can manage it quite as easUy, if not
more so, than an ordinary coal-burning furnace. The council were pleased
to award a silver medal to Mr. Cowan, the inventor.
Glass Structures. — Messrs. T. H. P. Dennis & Co., Chelmsford,
showed several examples of their greenhouses and frames, all of which
were remarkable for strong but Ught construction. Their amateur's
house is a wooden structure, 10 feet long and 5 feet wide, with a front
stage about 29 inches in depth. This little house, when complete, only
costs £6, and is remarkably well suited for the growth of Pelargoniums,
Fuchsias, and other favourite plants of that kind. The same firm also
showed a greenhouse, 18 feet by 12 feet, so arranged that it could be
taken to pieces and transferred to any other site. Mr. Perry, Banbury, was
the winner of the medal for the best system of ventilating. The hou^e
ventilated, according to his plan, was a curvilinear structure, 25 feet in
length by 14 feet in breadth. The ribs and runners were of wood, and
the glass was fixed in its place by cathedral lead uprights, fastened by
brass screws ; and the ventilation was performed by means of the double
chain, lever, and quadra.nt system, the top opening along its whole length
very easily with cog-wheels and a winch. Messrs. Boultou & Co., of
Norwich, had an extensive display of small houses, frames, and plant
cases of all kinds, suitable for small gardens and for salad growing, or for
nursing and protecting young plants of almost any sort. Besides these,
the same firm exhibited a great variety of garden furniture, such
as conservatory and lawn chairs, forms, shades, and tables. Lawn
mowers, too, were exhibited by them, and also several forms of
garden engines, for one of which (a large and useful engine set
on wheels) was awarded the medal for the best garden engine.
Messrs. Humphrey and Co., Nottingham, showed some nice-looking
greenhouses, especially one 4;0 feet by IS feet, which was both handsome
and useful, and ventilated on the most approved principle. Messrs. W.
Richardson and Co., of Darlington, exhibited several plant houses, of
commodious and serviceable dimensions, strong and handsome in form,
and remarkable for the satisfactory, easy, and simple way in which the
ventilation worked upon the leverage principle. For the best garden seat
the medal was awarded to Messrs. Elliot, Alston, and Olney, St. Ann's
Street, Manchester, for an elegant long seat, the dupHcate of which has
taken a similar prize at the International Exhibition of "Vienna. Mr.
Gilbert, of Burghley, showed examples of his new hand-lights, which are
not only light and elegant in construction, but particularly well adapted
for the growth or propagation of small plants, and they can be made of
any required size. Their ventilation, too, is ample, and on an improved
principle, and so contrived that it can be applied in wet as well as in dry
248
THE GAilDEN.
[Sept. ^0, 1873,
weather, without drip. To these frames, or plant protectors, the council
were pleased to award a medal.
Heating Apparatus. — Messrs. Dennis and Co. exhibited examples
or their horizontal tubular boilers, varying in size from one made t ) heat
7,00U feet of -l-inch pipes to another made to heat 30U feet of the same
kind of piping. These boilers were highly commended by the judges.
Mr. S. Deards, Harlow, Essex, obtained the medal for the best boiler
with his patent centrifugal apparatus. This boiler is a spiral coil of pipe,
self-feeding, and is reckoned a very economical, fuel-saving, and satisfac-
tory invention. Messrs. Green and Co., of Leeds and London, exhibited
one of their patent boilers, of considerable proportions, and made for
Messrs. E. G. Henderson and Son, St. John's Wood. Mr. Watson, St.
Albans, exhibited one of his "Masterpiece" stoves. It is made so that
it can be used simply as a stove, having a steam pan on its top to coun-
teract dryness in the atmosphere. It is, however, also made to heat hot-
water pipes which may be of any ordinary small size, but the portion repre-
senting tbe union of the flow and return pipes to the boiler is only 1 inch
in diameter. Mr. B. Harlow, Macclesfield, exhibited samples of his boilers,
one of which, selected to warm a school in Liverpool, is to heat
4,000 feet of -1-inch pipes. Good saddle boilers were shown by Messrs.
J. Cowan and Co., Old Trattbrd, Manchester ; and very serviceable
tubular saddle boilers by Mr. W. Gnmshaw, Rusholme Road, Manchester.
Mr. T. Jones, G8, Temple Street, London Road, Manchester, showed his
terminal saddle boiler, which is an excellent boiler, requiring a very
shallow stokehole. The judges highly commended it. Mr, R. WagstafF.
Hyde, near Manchester, exhibited bis upright tubular boiler, which is
certainly a good boiler for Limall and medium-sized houses.
MisceUaneous Appliances. — To Messrs. Follows & Bates, Dutton
Street, J^Ianrhoster, a medal was awarded for the best mowing machine.
Thev exhibited oO-iuch and 10-iuch " Anglo- American " machines, and
also several of their " Climax " ones. For wirework for garden purposes,
a medal was awarded to Mr. J. Geddes, 4, Cateaton Street, Manchester,
who exhibited a great variety of iron railings, trellises, nettings, feneiogs,
tree guards, &c., all of a serviceable character. The Manchester
Concrete Company, CI, Princess Street, exhibited samples of their work,
showing excellent imitations, in concrete, of natural rocks and strata.
Messrs. Slack and Brownlow, 1, Victoria Street, Manchester, showed a
great variety of horticultural elegancies in the way of pots, vases, and
little aquai'iums and aviaries combined. These were set like plant cases
upon pedestals; the water portion being nearest the glass contained
fish and plants, and in the centre was a glass case immersed in the water,
with ventilation an inch or two above the surface, and in this birds seemed
to enjoy themselves. To see the fish swimming, as it were, over the heads
of the birds was, to say the least of it, somewhat novel. Mr. J. Cress,
Lord Street, Southport, exhil)ited some rustic garden vases ; and Messrs.
Inmanand Co., Stretford, Manchester, showed very pretty rustic summer
houses. Mr. J. Hudson, 4(J, School Road, Sale, Manchester, showed
plant cases for fixing, with cast-iron brackets, outside of windows ; and
Messrs. J. Davis and Co., opticians, Royal Polytechnic, Regent Street,
Loudon, had a stand of thermometers, barometers, and similar horti-
tural requisites. Messrs. Green and Co. showed a steam-eugine roller,
similar to those seen in our London streets, and which was made for the
Royal Gardens, Windsor. With this machine a newly- metalled or
macadamised walk or main road may, in a few hours, be made to present
a thoroughly compact and even surface.
DUNDEE HORTIOULTUHAL SOCIETY.
The enterprising society of this large and flourishing town had a most
successful exhibition last week in the Drill Hall aud square in front. It
was opened on Thursday by Mr. James Yeaman, the newly-elected presi-
dent, who delivered an appropriate address, and closed on Saturday by
Councillor Macdonald, one of tbe vice-presidents. With the exception of
the show held in the Baxter Park, when the British Association met in
Dundee, the society has had no exhibition equal to the one now closed.
The well-filled entries were 1,678, being, for plants 241 (pots 811 in
number) ; cut flowers, 429; fruit, 300 ; vegetables, 708. The amount of
prize money was £280; visitors, including members and friends, the chief
support of the society, 13,106. The amount paid by the general public for
admission was £317 7s. The pot plants were a splendid sight, and showed
that the wealthy merchants of Juteopolis are not devoted to Jute alone.
The first prize, for nine stove or greenhouse plants (being the challenge
cup presented by Joseph Grimmond, Esq., Corbett Castle, and £5 in
money), was fairly won by Mr. R. M. McMillan, Mr. Grimmond's own
gardener. The local nurserymen vied with each other, carrying prizes in
the different, departments, greatly to the advantage of the show.
Messrs. Robertson and Galloway, Glasgow, carried away the first
prize for the best twenty-four Gladioli. The first prize for the best
eighteen Dahlias was taken by Mr. John McPherson, Polmuir Gardens,
Aberdeen. The Alpines were numerous, and included many rare aud fine
specimens. The first prize for the best thirty was most decidedly won
by Mr. A. Pattison, Baxter Park. The cut flowers, as a whole, were
very good, but unmistakeably affected by recent raw and rainy weather.
The tabic decorations, hand, table, and coat bouquets were numerous
and gorgeous, not a few of them tastefully put up. The fruit was
excellent ; Mr. George Reid (gardener to Bailie Moncur) canied off the
first prizes for the best four bunches of Grapes, best black bunch, best
bunch of Lady Downes', and best bunch for tloom. The first prize for
the heaviest bunch was gained by Mr. George Gillespie (gardener to James
Paterson, Esq.), of Kinnettles, who also carried off the first prize for
two Pine-apples. There was quite a plethora of vegetables. The little
hamlet of Balledgarow, in the Carse of Gowrie, entered in all the depart-
ments aud carried away no less than twenty-seven prizes. There were
two tables, 10 feet by 6, laid out as specimens of dessert decoration,
everything complete for a banquet. The first prize. £5, was awarded
to Mr. David Ross (gardener to Col. Macdonald), St. Martin's Abbey,
Perthshire. The second, £3, to Mr. Mackie, late gardener to the Earl
of Ca-nperdowu. The merits of both were warmly discussed, and the
general opinion appeared pretty equally divided.
On the Offaring of Prdmiums at Exhibitions. — The
following ou the prize-offering of the great American Pomological
Society is worth consideration in connection with similar affairs at home,
in which monotony so often reigns. "We hope that the society will
vote to discontinue all premiums in future. The objects of the society
are to correct nomenclature, to ascertain the adaptability of varieties to
the different States, and to take proper notice of new fruits. This
offering of premiums to States, societies, or individuals, is foreign to the
purposes of the society; and, besides this, it subjects cities where the
meetings may be held to an unnecessary and onerous expense. A dozen
new fruits are of more value, speaking pomologically, thau the whole
car-load of old — and no doubt splendidly grown- varieties that will be
sent. Hereafter, let those who can show their fruit, but let the matter
of premiums be dropped now and for ever, reserving the society's
medal for those who have distinguished themselves in promoting
pomology. Then, again, if there ever was a waste of time it is in
hearing one read an essay on fruit culture, that might just as well be
perused at leisure in print. It is generally the ease that those who vrriie
well do not read well, and if essays are of necessity to be read, let the
society employ a reader. If essays must be, let them be submi tted to a
competent pablishiug committee."
The Highgate Horticultural Society and Wild Birds.—
An effort has been successfully made by this society to interest gardeners
in the " Wild Birds' Protection Act." At the suggestion of the Baroness
Burdett-Coutts, prizes were offered by her ladyship to those members of
the society who signed the following pledge : " We, the undersigned,
pledge ourselves to preserve at all times, mid bii-ds, their nests and eggs,
and further undertake that we will endeavour to prevent their destruc-
tion by others." Upwards of thirty of the principal gardeners of High-
gate and its neighbourhood signed this pledge, and are now doing all iu
their power to preserve the beautiful little creatures that they formerly
considered their enemies, but now do so no longer. There is every reason
to believe that every member of the society is willing to sign the declara-
tion, and it is fully expected that through the kindness of their patroness,
the Baroness, the Highgate Horticultural Society will have taken the
initiative in a movement which will be followed throughout the country,
and which will do more for the preservation of our feathered songsters
than the ill-framed " Wild Birds' Protection Act," or any other known
means. To the same end, we have heard with much pleasure that Colonel
Jeakes has offered a prize for the best essay on " The use of Birds to the
Gardener and Agriculturist, and the necessity for their preservation,"
the competition to be limited to the members of the Highgate Working
Men's Club.
Personal. — Mr. Anstell, formerly gardener to the Duke of Marl-
borough, bas become gardener to Sir GrevUle Smythe, at Ashton Coui't,
near Bristol; Mr. George, late gardener to Neville Wyatt, Esq., Chel-
tenham, has been appointed gardener to Lady Rolle, at Bicton ; Mr.
George Thomson, late of Stanstead Park, has been elected superin-
tendent of the outdoor department of the Crystal Palace ; Mr. Rowe,
late gardener at the Rookery, Roehampton, has become gardener to
the Vicomtesse Clifton, at Dover House, Roehampton.
COVENT GARDEN MARKET,
Skptembee 19th.
Flowers. — Those for bouquets consist chiefly of Bouvardias, Roses, Stepha-
notis, Eucharis, Tuberoses, Camellias, Gardenias, white Asters, Pelargoniums,
Violets, &c. Plants in pots are chiefly confined to Asters. Pelargoniums, Helio-
tropes, Vallottas, Fuchsias, Myrtles, Begonia Weltoniensis, and a few othere.
fruit and Vegetables.— Of fruits, the supply is quite equal to the demand.
Outdoor Peaches and Figs are plentiful, but they are sometimes sadly destroyed
by bad packing. During the past week importations of fruits have been limited.
Messina Lemons are at present in demand, those from Malaga being scarcely
ripe. Vey:etal:»les are abundant and good.
Prices of Fruits.— Apples, per half-sieve, 9d. to Is. ; Cherries, per lb., 9d. to
Is. 6d; Chilies, per 100, "2s. ; Figs, per doz., 6d. to 2s.; Grapes, hothouse,
black, per lb., Is. to 6s.; Muscats, 2s. to Gs. ; Lemons, per 100, Ms. to 2o3. ;
Melons, each, 2s. to 4s.; Nectarines, per doz., 3s. to Ss. ; Oranges, per 100,
12s. to 24s.; Peaches, per doz., 63. to 12s.; Pears, per doz.. Is. to 4s. ; Pine-
Anples, per lb.. 3s. to 6s. ; Tomatoes, per doz.. Is. to 2s.; Walnuts, per bushel,
12s. to 20s. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., ls.6d. to 3s. ; Beans, Kidney, per
half sieve, Is. 6U. to 2s. ; Beet, Red, per doz., Is. to 2s. ; Cabbage, per doz., 2s. ;
Carrots, jier bunch, 4d. to 6d.; Cauliflower, per doz., 3s. to 6s.; Celery, per
bundle, Is. 6d. to 2s. ; Coleworts, per doz. bunches, 3s. ; Cucumbers, each, 3d. to
6d. ; Endive, per doz., 2s. ; Fennel, per bunch, 3d. ; Garhc, per lb., 6d.; Herbs,
per bunch, 3d. ; Horse-radish, per bundle, 3s. to 4s. ; Leeks, per bunch, 3d. ;
Lettuces, per doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3a.; Mustard and
Cress, per punnet, 2d. ; Onions, per bushel, 43. to 63. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per
quart, 9d. to Is. ; Potatoes, per bushel, 3s. 6d. to 6s. ; liadishes, per doz.
bunches. Is. to Is. 6d. ; Rhubarb, per bundle, 8d. to Is. ; Salsafy, do., Is.
to Is. 6d. ; Scorzonera, per bundle, Is.; Shallots, per lb., 6d. ; Spinach, per
bushel, 3s. ; Turnips, 4d. to 8d. Vegetable Marrows, per doz.. Is. to 2s.
Sept. 27, 1873.]
THE GAEDEN.
249
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
The Art rrsELr is Nature." — Shakespeare.
ON THE VASE CULTDTE OF IVY.
By JAMES M'N^VB, Royal Botauic Gardens, Ediuburgli.
Ivy, in one form or another, has long been employed as a
decorative plant with much success, both iu and out of doors ;
but there is one vray in which this truly useful climber deserves
more encouragement than it has hitherto received, viz., the vase
culture of it in Moss and water for drawing-room purposes.
I have known the same pieces of Ivy to be emploj-ed in this
way for four or five years, and a very pleasing effect they
produced. I have mentioned this circumstance to several
persons, but its cultivation in this particular style does not
seem to be gaining ground so fast as it ought to do. For this
purpose the Ivy should be grown in long opaque glass jars or
vases, and it is essential that such vessels should be wide at
the top, so that the plants, after being properly rooted, can be
taken out and the jars cleaned when necessary. In the
■■*PSKJ
Vase filled witli Yucca aud Irish I^T.
selection of Ivy for vase culture, long pieces with .small
leaves are to be recommended ; those taken from the stems of
trees where the points are inclined to be pendent will be
found to answer best, such Ivy having generally stout stalks
covered with aerial roots. Each vase, according to its size,
should contain three, four, or five pieces, each piece being
rolled up separately in a small portion of Hypnum or
Sphagnum Moss, the latter being preferable. After this, tie
all the pieces loosely together iu a clump to suit the width of
the vase, and place them in it so that the ball of Moss does
not reach within 6 or 6 inches of the bottom. It will be
necessary to keep the water in the vase about half-way up the
Moss till the cuttings are properly rooted. From the Moss,
the roots will extend into the water below, and it will be found
that those roots produced in the Moss and water will be quite
sufficient to nourish the plants. Cutting plants whose roots
have been produced in soil, if lifted and placed in vases, will
ultimately do well ; but the probability is that the roots will
die and the plants for a time sicken untU new fibres are
formed capable of enduring Moss and water culture. After
the Ivy is properly rooted, the glass jars may be kept full of
water, and sprigs of flowers may also be inserted in them.
The water and flowers may be changed when necessary, and
even the Ivy, whose roots ought now to be a solid mass, may
also be taken out and replaced at pleasure without injury.
With dark-coloui-ed vases, the variegated Ivies may be success-
fully employed, if treated as recommended for the green
variety. The accompanying sketch, made by our artist, of one
of two vases which may now Ije seen m the Pine Ajiple Nursery
Company's gi'ounds at Maida Vale, is a tasteful illustration of
the way in which Ivy may be used for vase decoration out of
doors.
COVENT GARDEN FLOWER MARKET.
EvEKY trade has its speciality. The supply ot London with food
is a frequent topic of woudcr or complaint, as the case may be.
But how about supplying London witii flowers ? Covent Garden
Market, as we all know, is the centre of the trade, and the
principal avenue is the spot where the most fashionable bouquets
are obtained. There, if we may use the phrase, is the London habitat
of the Gladiolus, now in perfection ; the Camellia ; and, in their due
season, the very early Violet and the Primrose. There often may be
seen walking, for a visit of inspection, many of the celebrities of the
day. Bat behind all this retail trade, as we may call it, there is a
large mercantile interest — the dealers who supply the London public
with flowers, obtained principally from the market. The trade is a
peculiar one ; from the first-rate florist to the poor man who hawks
with his barrow, all are more or less dependent upon the market ; and,
in view of the peculiar requirements of this special branch of business,
a most important extension, or rather an adjunct to the market,
has recently been carried out by the Duke of Bedtoi'd, the
owner of the property. It is not yet by any means completed,
but the portion erected is in thorough working order. The Hum-
mums is the name of a hostel of historical fame, and, in the corner
adjoining, our readers have doubtless noticed an open wooden
fencing, enclosing an entrance to the new building. As the market
hours are from 5 a.m. to 9 a.m., we need not say that this peculiar
spot is not much frequented by the fashionable public at such
uncanonical hours. But, nevertheless, important business is done
there. The new building, designed and erected in the course of the
last year or two by Messrs. W. Cubitt and Co., of Gray's Inn Road,
occupies a piece of land which runs through from the angle of tho
market before alluded to into Wellington Street, a distance of two
hundred feet, and at the widest point of the plan (which is somewhat
irregular) measures 76 feet. The basement, is covered with groined
brick arches, and the floor is of asphalte. The central section, 120
feet by 76 feet, is 70 feet high to the ridge, lighted by semi-
headed clerestory windows and a lantern.light, with ample pro-
vision for ventilation. The general internal construction is of cast
iron, piercing segment girders springing from column to column, and
carrying the superstructure. The total number of stalls for the sale
of flowers wholesale — i.e., by the dozen or the hundred of pots or
plants — is about 270. Many of these are occupied by regular dealers ;
but some of them are let at a weekly rental to very poor people — the
men who make their living by collecting Ferns and wild-growing
plants of similar chai'acter. The early hour at which the business is
done, ot course, in the winter season, requires the aid of gas, and a
large number of powerful star lights is accordingly provided. The
external elevation towards Wellington.street is the most important — ■
three lofty semi-circular arches, the windows glazed with Hartley's
plate-glass, white brick facings, with dressings in Portland stone and
terra-cotta. We doubt not that many a man passes this building with
a certain feeling of curiosity as to its purpose and destination ; but
if he will only take the trouble to get up early enough for a call in
market hours, he may be somewhat enlighted as to how to oljtain
flowers in London.
COWAN'S LIME-KILN HEATING.
As there has been a considerable amount of interest excited about
this system of heating, we have much pleasure in giving inser.
tion to the following letter, just received from Mr. Cooke,
gardener at Ardfert Abbey, near Tralee. He says : — " The
apparatus which has been erected here on Cowan's patent com-
pensating system of heating horticultural and other buildings, and
which has been at work for the past three weeks, is a complete
success, both as regards the thorough burning of the limestone and
its great heating powers. It is so simple, too, in its arrangement,
that a common labourer can easily manage it, and I find that the
lime produced from this kiln is of superior quality to lime burnt in
the open air." We may state that Mr. Cooke is the first who has
really started one of Mr. Cowan's apparatuses. Though a good
many of them are in course of erection, none, except his, we believe,
has Ijeen actually started, and we are glad to find that he corroborates
all that has been stated in its favoni'.
250
THE GAEDEN.
[Sept. 27, 1873.
NOTES OF THE WEEK.
We have received from Mr. Ellacotnbe a lovely bloom of
Exogonium Purga, which is hardy at Bitton. Its flowers have a
very long slender tube compared with the size of the limb, and are
of as fine a violet-pnrple as that of Horsfall's Ipomsea, a genus to
which this plant is cli sely related. Its tuberous roots furnish the
true Jalap of commerce.
The larn^e Vinery at Chiswick is just now a sight well worth
seeing, the crop being both fine and abundant. The outside borders
were renovated a year or two ago, and some of the "Vines that were
planted inside were removed so as to give more room to those
remaining, the result of which is increased vigour and fruitfulness.
— Ji'ST now, when many hardy flowering shrubs are too
frequently overlooked, we are pleased to see Abelia rupestris
flowering freely in Messrs. Lee's nursery at Hammersmith. It is
a plant worth adding to every collection of autumnal-flowering
shrubs.
Hj;ma>;thus cocci.veus is just now bearing ten fine flower.
spikes in the Heath-house at Kew. Though not uncommon, this
plant is seldom seen in anything like the fine condition now indicated.
Fixe masses of the graceful Arundo Donax may now be seen
in various places round London. They grow from S to 10 feet high,
and have a striking appearance associated with Conifers and hardy
evergreen shrubs.
The beautiful blue-flowered Thunbergia lanrifolia is now
finely in bloom at Chiswick, in a cool house. It is not, by any
means, an uncommon plant, but its growing and flowering in a cool
house may be noteworthy.
Messrs. Bell & Thokpe, of Stratford-upon-Avon, are about
to sell off their nursery stock and to apply themselves wholly to the
manufacture of their imperishable labels. The sale is to commence
on Wednesday next.
Messrs. Jackman, of Woking, have raised, and will soon
" send out," a race of Sweet-scented Clematises, with large flowers.
Among the odours are some somewhat like those of the Primrose and
the Violet.
The designs for laying out the new park at Leeds, for
which three premiums of two hundred, one hundred, and fifty guineas
were offered last March by the Corj^oration, were last week exhibited
in the Town Hall. They have been supplied by seventeen com-
petitors, and exhibit a great variety of design, the estimated outlay
also ranging from £53,670 to £84,600.
— — PoLTCYCNis LEPiDA is now prettily in flower in the Orchid
houses of the Royal Horticultural Society at South Kensington.
Though not a showy Orchid, it is by no means an uninteresting one,
bearing, as it does, from ten to fifteen of its singularly-shaped
flowers on an erect nodding spike. It is rare in collections, though
well worth growing.
According to the Grocei', a French engineer, one M. Jouglet,
has discovered a method of making artificial sugar equal to the pro-
duce of the Sugar-cane or the Beetroot. The cost is calculated at
one farthing a pound, and the invention has already been sold for
1,200,000 francs to a company, who intend to work the patent on a
grand scale.
Mr. W. Bull has succeeded in again importing a large
quantity of Liberian Coffee plants and seeds from the Western Coast
of Africa. The seeds, on being roasted, proved to be of excellent
quality, and have the additional advantage of being at least twice the
size of those borne by the common Coffee plant. The leaves of this
plant are very large, and in form remind one of those of Magnolia
grandiflora. Mr. Bull is about to ship them to Ceylon for further
experiment. It is expected that this species, when better known,
will be largely cultivated, and that it will bear much heavier crops
than C. arabica.
This week the public gardens, purchased and beautified by
Jlr. Julius Brencbley, of Milgate Park, Maidstone, and the museum,
containing his collection of birds, shells, ivories, bronzes, &c.,
together costing upwards of £20,000, were thrown open to the
public, amid great rejoicing. At half-past two in the afternoon
the mayor and corporation of Maidstone walked in procession
from the Town Hall to the gardens, and declared them open.
At four there was a luncheon in the Town Hall, and in the evening
a. confersazioup, which was held in the museum, papers^being read by
Mr. F. Buckland, Inspector of Salmon Fisheries, and' Mr. C. Roach
Smith. The members for the borough. Sir Sydney Waterlow (the
Liberal candidate), and Major Ross and Colonel Stanley (the Con-
servative candidate.s), were present. The munificent donor did not
live to see the completion of a work in which he had taken so great
an interest. He died at Folkestone in February. Shortly before
his death he published " Jottings during a Cruise of Her Majesty's
ship Curai;oa among the South Sea Islands in 1865."
Oltdoob Figs have seldom been so plentiful and so fine as
they are this year, proving that they enjoy a dripping season as
much or more than a hot one.
CoNTi.NE.NTAL fruit-growers have not been slow to recognise
the merits of the Early Rivers' Peach, a favourable notice of which,
accompanied by a coloured figure, appears in this month's number of
the Belgian Bulletin d'Arhoririilticre.
We have just received from Messrs. Backhouse and Son,
York, a specimen of a new Erigeron (E. macranthum) from the Rocky
Mountains. The flowers are large, with pale pinkish rays, and are
not so handsome as those of E. speciosum. As a hardy border plant,
it will, however, no doubt, be found useful.
We were glad to see the other day about a quarter of an
acre of stout plants of the fine old rosy Spirsea (S. vennsta) in Mr.
Anthony Waterer's nursery at Knaphill, Woking. It is one of the
most uncommon of really good old border flowers, and, being as
hardy as the common Meadow Sweet, should have a place in every
garden. The late blooms are still on some of the plants.
— We are informed by Mr. Archibald Fowler, of Castle
Kennedy, that a plant of New Zealand Flax (Phormium tenax),
which is quite hardy in that part of Wigtonshire, and which flowered
early this summer, is now bearing upwards of fifty seed-pods, which,
at a short distance off, look not unlike the pods of ordinary field
Beans when nearly ripe. The spike on which they are growing is
fully 8 feet in height.
According to a statement of M. Van Hulle in the Bulletin
(V Arboriculture, Walnuts are, in general, very scarce this year on the
continent. During a recent tour through Germany, the Tyrol,
Austria, Hungary, Italy, and Switzerland, M. Van Hulle found the
trees almost everywhere bare of fruit, except on the left bank
of the Rhine, in particular between Coblentz and Mayence, where
the crops were so heavy that the branches had to be supported with
props.
The Knight of Kerry writes to us from Glanleam, Valencia, as
follows : — " I wrote to you last year describing my Fuchsia Riccartoni
as having, in the previous summer, attained a circumference of 115
feet. I now beg to report progress. At the end of the season of
1872 it measured 124^ feet, and I have just this moment again had
it carefully measured, and find it to be 132} feet. It was late in
coming into blossom this year, but it has amply made up for its
tardiness, for it is a perfect blaze of crimson. In the same grass
plot we have an Hydrangea measuring 4S feet in circumference, which
I am told is an unusual size.
The inevitable ultimate assertion of Nature over man's
greatest triumphs of brick and stonework has seldom been more
plainly put forward than we have seen it a few days since at Chelsea,
a hundred yards or so above Battersea Bridge. On the lower abut-
ments of the embankment there many native plants have taken root
— Grasses, Lythrum, Polygonum, Barbarea, Cochlearia, Rumex, and
some other smaller species which we were not able to distinguish in
the distance. On the end of one partially decayed beam of a
landing-place, half-submerged at high tide, we counted no fewer
than five species growing as vigorously as we have ever seen them in
the most favourable soil.
During the past week we have seen a fine collection of
Stapelias in Mr. Peacock's garden at Hammersmith, among which
the following, representing as many sections of the genns, were
conspicuous, viz. : — S. tubiflora, pale yellow in colour, densely set
inside the tube with purple glandular hairs ; S. maculosa, flat form,
blotched with deep purple on a yellow ground; S. erusciforme, a
small deep purple kind, the flowers being wrinkled like crape; and
S. fuscata, a large flowered kind with revolute segments of a dirty
yellow colour, barred with pale brown. Mr. Peacock's collection of
these interesting though repulsive plants, on account of the bad
smell emitted by them, is one of the largest and healthiest in
existance.
The design for the new Manchester Fruit Market, which
competed for the premiums offered by the Markets' Committee, have
been exhibited in the large room of the To^vn Hall. Four premiums
were offered, for which there were thirteen competitors. The first
premium, £200, was awarded to Messrs. Spekeman, Son, and Hickson,
Cross Street, Manchester ; the second, £150, to Messrs. Mangnall &
Littlewood, Norfolk Street; the third, £100, to Messrs. Clegg &
Knowles, Cross Street ; and the design for which the fourth, £50, was
awarded was the joint production of Messrs. Alley & Wilson, Cross
Street, and Mr. A. H. Davies CoUey, Chapel Walks. The site of the
new market is a triangular piece of land, extending from the junction
of Deansgate and Victoria Street to St. Mary's Gate, which forms its
base, and embracing all the ground lying between those two streets.
The market is intended to occupy about 2,000 square yards of
the space, and the remainder is to be appropriated to shops,
oflices, &c.
Sept. 27, 1873.]
TEE GARDEN.
251
THE INDOOR GARDEN.
EOEZL'S ODONTOGLOT.
(ODONTOGLOSSUM EOEZLII.)
Tins is a valuable addition to the small group of Miltonia-
flowered Odontoglots, of which O. Phatenopsis, and the still
more effective O. vexillarium, arc the only species at present
in our collections. It
is another of Mr. Roezl's
discoveries on the wes-
tern slopes of the
Andes, and very appro-
priately bears his name.
Judging from the
flowering specimens of
it which we recently
saw in Mr. Bull's Orchid
houses at Chelsea, it
appears to be much
more robust and vigor-
ous in constitution than
either of its congeners.
In general habit it
somewhat resembles O.
Phatonopsis, but, in
addition to the differ-
ence cited above, it has
broader leaves, which
are a foot in length, of
a bright and decided
green colour above,
while below they are of
a glaucous tint, and
striped with fine dark
green lines. The pseudo-
bulbs are flattened, and
of the same size and
colour as those of O.
Phatenopsis. As re-
gards the flowers, they
more closely resemble
those of O. vexillarium
than O. PhalfBnopsis,
but from the former, O.
Boezlii differs materi-
ally in habit, beingmuch
narrower in the foliage
than that kind, and also
in having the dark
green veins, to which
we have already alluded.
Some might, however,
possibly regard it as a
pale flowered variety
of the O. vexillarium ;
but, besides its smaller
flowers, with more
sharply-pointed seg-
ments, the darker
green-veined leaves
serve to distinguish it
fi'om that variety at a
glance, even when not
in bloom. The aocom-
p a n y i n g illustration
shows the contour of
the flowers, and general
character of the plant,
though, as a matter of course, it does not express the chaste
purity of the snowy blossoms as they appear in reality on the
plant itself. The sepals are about an inch or an inch and a
quarter long, sharply pointed at their apices, and of a pearly
whiteness. The petals are as long as the sepals, slightly
broader, and contracted a little near the middle. Like the
sepals, they are white, with a large deep rosy-purple blotch at
the base of each. The lip is large, bilobed at its apex; and
sagittate at the base, as shown in our figure. The crest is of
a clear lemon-yellow tint, marked with red or crimson inter-
rupted lines, the rest of the broadly-expanded lines, together
with the column, being pure white. It is, to all appearance, a
most robust grower, and, when thoroughly developed, will, in
all probability, prove a profuse flowerer, as the small, thouo-h
vigorous plant from which our sketch was taken, bore two
spikes of flowers. It likes a moderately cool and moist atmo-
sphere, but should be
protected from cold
draughts. F. W. B.
Roezl's new Oflontoglot,
Conservat cry
Rhododendrons. — I
have juat read the letter
of your corresnondent,
"An Old Soldier," on
conservatory Khododen-
drona in your iasue of the
13th inst., and shall bo
very glad if he will inform
me what he conaiders ro
be the true Javanicura,
and whether I shall find it
figured in any of the
English or foreign illua.
trated periodicals. 1 am
acquainted with two varie.
ties of B. javanicum,
both of them, I think,
figured in Van Houtte's
" Flore des Serrea" under
the names respectively of
Javauicum Veitchii, bright
golden-yellow, and Javani-
cum aurantiaoum, deep
orange. The latter variety
I flower regularly each
sea8ou,of the former I once
possessed a small plant,
but it died without
blooming, and I am now
informed by Messra.Veitch
that they are unable to
supply it, and that they
do not know where to
obtain a supply. I had
also sent me, some time
ago, a small plant of a
narrow-leaved variety of
Javanicum, under the
name of anguatifolium,
but it has never bloomed
with me, so I am unable
to say what the flower
may be, or whether it is
different from, or iden-
tical with, either of the
above-named varieties. I
may also add to the list
mentioned at page 176 the
beautiful and most dis-
tinct variety not, I think,
included in that list, of K.
Lobbi, requiring, perhaps,
a little more heat than
Javanicum, but very free-
flowering and well worth
adding to any collection
of these beautiful plants.
I may also inform " An Old
Soldier ' that I possess the hybrid he mentions as Smith's aureum,
and that he can obtain plants of it from Messrs. Veitch, of Chelsea.
— W. E. G.
Fuchsia gracihs variegata.— I noticea at Kew the other dav a verv
pretty offect i,ro(luced l,.v tvaininff a plant of this Fuchsia up the stem ot ii
Draca.na about 8 feet high. This prettily variegated-leaved Fuchsia is also
used in other parts of the temperate hcuae as a conservatory cUmber with tho
very best results.— P. Wallace.
252
THE GARDEN.
[Sept. 27, 1873.
THE FRUIT GARDEN.
OECHAED HOUSE TEEES.
Br PETER GRIEVE, Colpoed Gibbbns.
The Apple.
The Apple succeeds so well in the opeu air that it may
appear quite unnecessary to grow it in any form under
glass. A few, however, of the finer sorts may be grown
so, if for no other reason than to give finish or completeness
to a collection of fruit trees. Besides, it is found that there
are some very fine-looking American varieties of this fruit,
for which it would appear that our summers are hardly long
enough or sufficiently warm to bring them to their maximum
point of excellence, such as the Northern Spy, the Eeinette du
Canada, the Melon Apple, &c. ; while some of our old
favourites, such as the Eibston Pippin, Golden Pippin, Golden
Eeinette, Cox's Orange, the Old, and the Scarlet Nonpareil,
are all of them well worthy of being grown under glass.
Trees intended for this purpose should be grafted upon the
Paradise stock, and potted in soil similar to what has_ been
recommended for the Apricot and other fruit trees ; subjected
also to similar treatment as regards summer pinching or
stopping, &c., until a pyi-amidal or some other desired form
is secured. Under glass, these trees will generally keep
pretty free from insect annoyances of all kinds, but should a
few caterpillars put in an appearance, they must be picked
off by hand ; and should (but this is not at all likely) the
American blight show itself, burn the plants so efiected at
once.
The Pear.
The varieties of this much esteemed fruit at present in culti-
vation are, like those of the Apple, exceedingly numerous ; and
during most seasons, succeed very well in the open air in this
country, being perfectly hardy. But, our climate being exceed-
ingly uncertain during spring, it happens not unfrequently
that a ruinous depression of temperatui'e takes place at the very
time when the Pear is in full flower; and, although this
depression may not last longer than a few hours, it is too
frequently found to be quite sufficient to destroy all hopes of a
crop of Pears during the ensuing season. The night of the
19th of last May, or the morning of the 20th of that month,
affords a memorable example of this nature. A cold and com-
paratively sunless summer, such as we sometimes experience,
is also found to fail to bring some of the best varieties of this
fruit to anything like the perfection which they will attain
under more favourable circumstances. Soil and climate would
also appear to exercise a great influence upon the quality of
this fruit, as it is found that some sorts which are really of
excellent quality, when grown in the north of England and
some parts of Scotland, are worthless and insipid in flavour
when produced in the more genial climate of the south ;
while, on the other hand, the northern summer is neither
sufficiently long, nor warm, to ripen many varieties which
attain great perfection in the most exposed positions in the
south of England.
Pear trees intended for orchard house culture should be all
woi'ked upon the Quince stock, which induces a healthy but
not over vigorous growth ; and they should be potted in good
friable loam, slightly enriched with well-rotted manure, and
potted as firmly as possible. The pots used should not be too
large, on account of their having to be frequently moved
about after being potted, say during the month of November.
They may then be placed as close together as may be desired,
and the pots should be well covered with leaves or dry litter
of some sort, and so remain during the winter months. Early
in March, should the weather be mild, they may be uncovered
and placed at the necessary distance from each other and
carefully pruned, and this, followed by judicious stopping and
pinching of the shoots during the growing season, will bring
the trees as soon as possible into the desired form — that of a
pyramid being considered best. When the trees are in bloom,
air should be admitted very freely whenever the weather is
mild. Under glass. Pears are generally found to set their fruit
very freely, and they must consequently be thinned out,
taking care not to leave too many fruits upon a tree; but the
number should be regulated by the size and the vigour of the
tree. If the trees are allowed to ripen their fruit under glass,
it will most likely be exceedingly large and fine in appearance,
but at the same time will probably be insipid and deficient
in flavour. On this account it is always advisable to remove
them into a suitable situation in the open air. This may be
done about the middle of June, or soon after that time, when
they should be plunged, to the rim of the pots, in light and
comparatively dry soil, if possible, and mulched with rich
half-rotted manure to the depth of at least two inches. Give
water when it appears to be required, but this mulching will
to a great extent prevent evaporation, and render water less
necessary. But when the fruit is rapidly swelling off,
occasional doses of weak manure-water may be given with
advantage, and due attention must, during this time, be paid
to pinching or stopping the young shoots, in order to secure,
or preserve, the desired form of the trees.
Long before the fruit is ripe, the small blue-headed Tomtit
may not unlikely take the liberty of puncturing small holes in
some of the finest fruits, close to the footstalks, and this of
course ensures the rapid decay of the fruits so injured. To
prevent this, take circular pieces of thin cardboard, about the
size of a half-crown piece. Make a hole in the centre about
the size of the stalk of the fruit, and from this hole with a
sharp knife make a clean cut through the margin, and slip the
stalk of each fruit through this slit into the central hole.
This will effectually protect the part of the fruit most likely
to be operated upon by this very pretty, but rather mischievous,
Uttle bird.
As a rule, it will be advisable to grow only the very best
and most handsome varieties of the Pear under glass. The
following short list, which may be greatly extended, gives the
names of a few of such : — Brown Beurre, Easter Beurre,
Beurre Bosc, Beurre Clairgeau, Bergamotte (Huyshe's),
Chaumontel, Comte de Lamy, Doyenne du Cornice, Duchesse
d'Angonleme, large and fine ; Forelle, or Trout Pear, very
beautiful; Gen. Todtleben, Glou Morceau, Gratioli of Jersey,
Louise Bonne of Jersey, Madam Treyve, Prince Albert, Soldat
Laboureur, Triomphe de Jodoigne, Winter Nells, &c.
The Cherry.
The wild Chen'y is a native of Britain, and many species and
varieties of CheiTy are also indigenous to the south of Europe,
North America, and elsewhere. Few varieties of hardy fruit
are more worthy of cultivation under glass than the Cherry. In
woodland districts, almost always infested by birds, it is gene-
rally a most difficult matter to get this delicious fruit fully
ripened in the open air, consequently the protection afforded by
an orchard house is what is really required. It is equally
well adapted for pot culture, and for the purpose of planting
out in prepared borders of suitable soil, and being trained into
the form of a pyramidal-shaped tree. The soil used to pot or
to plant them in may be similar to that recommended for
Apricots, &c., with the addition of a considerable portion of
well-pulverised clay. Like the Apricot, the Cherry requires
to be grown in a well-ventilated structure to ensure the fruit
setting well. But, unlike the Apricot, it is unfortunately
subject to the attacks of insect enemies, more particularly the
black aphis, for which the only really effectual remedy is
fumigation, assisted by frequent syringings, as soon as the
fruit is fairly set, and continued until it begins to change
colour. On this account a separate compartment is very
desirable for the Cherry, which is one of the few fruits of
which it may truly be said that too great a variety of them can
hardly be grown, as nearly all are good, and yet all are so
distinct. All Cherry trees intended for growing under glass
should be worked upon the Mahaleb stock (Cerasus Mahaleb),
which is admitted to be better suited for this purpose than the
common Cherry stock. All collections of this fruit should
contain at least the following varieties, viz., May Duke, Arch
Duke, Eoyal Duke, Early Amber Heart, Werder's Early
Black Heart, Knight's Early Black, Black Eagle, Black Tar-
tarian, Belle de Chois}', Belle d'Orleans, Governor Wood, Ohio
Beauty, with the various Bigarreau sorts, all of which are
very good. And, as very late sorts. Belle Magnifique, Late
Duke, and Morello, may be safely recommended. The latter,
when thoroughly ripened, will hang on the trees and keep well
up to the middle of October, and is then well worthy of a
place in the most choice dessert.
i
Sept. 27, 1873.]
THE GASDEN.
253
The Plum.
The Plum (Prunus domestica) is indigenous to England, and
its various varieties are found to succeed admirably when grown
under glass. Very much of what has just been said regarding
the Pear, applies equally to this fruit, the bloom of which is
so frequently destroyed by spring frosts in the open air. This
circumstance renders it advisable to cultivate at least a portion
of the trees in the orchard house. They may be grown
in pots of similar dimensions to those recommended for
Pears, and the soil or compost employed may also be much the
same. If any alteration is made in this respect it might,
possibly with advantage, be rendered somewhat richer. They
will also require the same attention as regards watering,
stopping of the young shoots, &c., as other varieties of
orchard house trees. The most desirable form in which to
train the tree is that of a pyramid. Under glass they will
generally set fruit in great abundance, which must be thinned
out carefully. By all means avoid leaving too heavy a crop,
which will be sure to render the fruit less fine, and to some
extent deficient in flavour.
The Plum under glass, as well as in the open air, is subject
to the attacks of a bluish aphis, or smother fly, as it is some-
times called, which generally yields, however, to repeated
syringings with diluted tobacco-water, or to fumigation. On
this account it is also advisable to dress the trees after they
have been pruned, in the same manner as has been recom-
mended in the case of Peaches, &c, All, or a portion, of the
trees should be removed into the open air in June, and
plunged and treated in all respects similar to the Pear ; but, in
the case of the Plum, it will be necessary to return them
again into the orchard house, so that the fruit may complete
its ripening process, and be protected from the ravages of
wasps and birds, which during some seasons, unless the fruit
is in some way protected, will destroy it as fast as it ripens.
In the ease of late sorts, such as Coe's Golden Drop, &c., it is
advisable to allow the trees to remaLu under glass until the
fruit is ripe, abundance o'f air being always freely admitted
to the structure. Where the fruit may hang upon the trees
imtil it shrivels it is often found to be delicious. The trees
should be placed out of doors for a time, as the fruit is
gathered from them. All varieties of this fruit will succeed
well under orchard house culture, but the following list con-
tains the names of a few of the best table sorts only, selected
so as to give as prolonged a season as possible : — Early Plums :
Belgian Pui'ple, Drap d'Or, Claude Hative, Early Favourite,
Golden Gage, Peach Plum, Violet Plum, Greengage, Rivers's
Early Prolific*. — Plums, medium as to ripening: Bonne Bouche,
Guthrie's Aunt Ann, Huling's Superb, Jefierson, Heine Claude
de Bavay, Eeine Claude Violette, Washington. — Late Plums :
Coe's Late Red, Coe's Golden Drop, Eellemberg, Ickworth
Imperatrice, Imperatrice Blue, Guthrie's Late Green.
The Pig.
The Fig was introduced into this country about the year
1548. It may be grown successfully in the orchard
house in 15 or 18-inch pots, in the form of dwarf bushes,
or, better still, as low standards, with clean stems about
15 or 18 inches in length. The shoots will require to
be thinned out, and those remaining must be pinched
or stopped occasionally, in order to get the plants into
their proper or desired form. The soil may be the same
as has been recommended for other fruit trees, and should
be surface-dressed with rich manure once or twice during the
time that the fruit is swelling, when they should also be
supplied with abundance of water, which may, to some
extent, be withhold when the fruit begins to approach a state
of ripeness, wlien great care should also be taken to prevent
the fruit from becoming wet, by discontinuing syringing, &c.
Not being very liable to the attacks of insects, continuous
syringing is not required ; and should the brown scale attack
the foliage (which it sometimes does), it should be washed off
with a sponge and tobacco-water. In an orchard house
without artificial heat, only one crop is to be expected in a
• This Plvun should be in every collection ; and, althongh possibly not a
table fniit strictly speaking, may, nevertheless be used for this purpose. Its
productivenesss is really extraordinary, as it hardly ever fails to produce a
heavy crop, even when all other sorts grown under similar conditions, more
or less fail.
season, which will probably ripen from the middle of August
to the beginning of September, and to secure this it may be
advisable to keep them in the warmest part of the house.
The best sorts for orchard house culture are the Early Violet,
Lee's Perpetual or Brown Turkey, and White Marseilles ; the
Castle Kennedy variety might also be tried.
The Mulberry.
The common black Mulberry is a native of Italy, and was
introduced into this country about 1548. In many gardens
this rich and delicious fruit does not ripen well, and is very
apt to drop off prematurely. But it is found that when grown
under glass it attains a greater size, and is much improved in
flavour, as well as in colour. It is well adapted to orchard
house culture, is by no means particular as to soil, and should
be grown in pots in the form of a pyramid or dwarf standard
tree. It ought to have abundance of water until the fruit
shows signs of ripening, when less should be given ; but this
must not be withheld to a great extent, or the fruit will bo
likely to drop off.
BARREN FIG TREES.
When asked to prescribe for baiTen Fig trees, my first question is —
Are the leaves of yonr tree much divided, because, if bo, yon have
probably got the Brunswick ? Discard it, and plant the Brown
Turkey, which will produce ten times as much fruit. Now, this is
the advice I should tender to " Paxtonia " (p. 217). If the sort is
right, follow Mr. Westland's counsels. If not, do not take Grosse
Verte, merely because it stands first in his list. As regards flavour,
it certainly deserves its foremost position, but it is an inveterate
cracker, and requires the most careful attention as to watering.
The air also must be kept dry, and considerable heat given. It is
suited only for an ardent cultivator, who can brook frequent disap-
pointment. Under glass, with little heat, the three best are in Mr.
Westland's list. Placed in the order of their ripening, they are Early
Violet, White Marseilles or Raby Castle, and Brown Turkey. Where
there is httle heat, the summer or first crop cannot be dispensed
with, and all these ripen two crops annually, the first two even
without heat. I consider Raby Castle and Marseilles the same. The
only difference I know is the length of the footstalk, which is a very
variable mark. As to CEil de Perdiix, it is a noble plant, with large
leaves and short-jointed wood. But it has no summer crop, and the
fruit is so close on the bough, that the lower part ripens with difficulty,
and long after the top. If the fruit cracks, it ripens better ; but
split fruit mildews, unless the air is dry up to red-spider point, and
even then the fruit becomes smothered with flies and ants. By crack,
ing, I mean splitting from the eye downwards ; mere minute trans,
verse cracks over the skin are good signs. Where there is heat
enough to ripen off an autumnal crop in August and September, I
recommend the White Isohia, which has every conceivable good
quality, except size and beauty. The former, however, is amply
compensated for by its amazing fertility. If beauty joined with
excellence be desired, take Panachee and Colonel di Signora nera.
Both of these, however, are later than White Ischia. G. S.
THE GOLDEN CHAMPION GRAPE.
New flowers, fruits, or vegetables must be estimated at their
proper value; and this should be done, at the risk of offending or
even injuring their raisers and those interested in their sale. Writers
must write for the public good, entirely oblivous to private interests.
If truth promotes the latter, well and good ; but if not, it must,
nevertheless, be uttered. One has only to make sure of his facts
and of there being a necessity to promulgate them. Nothing can
be more obvious than the need of caution in the assessment of the
value of new varieties. The puffing of novelties, because they are
new, is at the present moment the greatest nuisance in horticulture.
It affects all classes. Even our fruit and floral committees and
greatest authorities — practical and scientific — have hardly escaped
from its influence. Hence we have new things innumerable not
equal to old ones, and one of the highest services that can be
rendered to horticulture is the weighing of new things in the balance
of practice and recording the results. It thus happened that some
weeks ago, in reply to an article that appeared in The Garden on
" Grapes Worth Growing," I challenged the writer's high estimate of
the Golden Champion Grape, and counselled planting fewer than he
recommended. Such a challenge could hardly escape criticism, and
it has brought down upon me two sturdy combatants — the raiser
and Mr. W. P. Ayres. Perhaps some apology is due from me to the
254
THE GAEDBN.
[Sept. 27, 1873,
raiser, for, in drawing a strong contrast in favour of the Duke of
Bnccleuch in comparison with the Golden Champion, I intimated
that, while two large Vineries were famished with the former, few
or none of the latter were grown at Clovenfords ; whereas, it seems
that some are grown, and that a considerable number continue to be
sold. It follows, therefore, that Mr. Thomson has still confidence
in the Golden Champion — a confidence so far justified by the fine
examples of this Grape shown at Manchester. It is quite possible
that the Golden Champion did not at first reveal any of its peculiar
defects, either at Dalkeith or Clovenfords, and it is certain that it was
sent out in good faith with the certificate of the fruit committee of
the Royal Horticultural Society attached to it as a first-class new
variety. Here it may be assumed the raiser's responsibility ended.
And in discussing the merits and demerits of this or any fruit, I
intend to steer quite clear of any question of motive in the raiser,
with which I have nothing whatever to do. By their fruits we shall
know Grape Vines assuredly, and the fruit of the Golden Champion
is so generally spotted as to render it comparatively worthless. I
write this after seeing the fine examples at Manchester and else.
where. Those examples of success but confirm the rule of general
failure. I, like others that Mr. Thomson adverts to, prefer the
evidence of my own eyes, and that of others equally trust,
worthy, who have either written or spoken to me of their
utter failure with this Grape. I have no interest in writing
down a good frnit. My interest, or rather my pleasure, would
be in writing it up. But, if truth points the other way,
nothing shall hinder my writing it down. Assuredly it put in a good
appearance at Manchester, and I have seen it good in several other
places ; and I grew three fine bunches of it myself last year, yet
have I cut out two strong Vines, and only reserved one. And at
Manchester the opinions of cultivators were strongly antagonistic to
this Grape. Some said it did well in England, some in Scotland, and
more that it did alike badly in both countries. I am sorry I cannot
accept Mr. Ayres's panacea of grafting as a cure for spotting. I
worked a Champion on a strong.growing Hamburgh, and the result
was much worse than on its own roots. I heartily wish it were
otherwise, for a newsparkhng Grape of such noble appearance would
be a decided acquisition at dessert. I hope we shall find such a
Grape in the Duke of Buccleuch, which appears to possess all the
good qualities of the Champion, without its faults. Two considerations
have induced me to speak out thus emphatically about this last,
named Grape — one to prevent disappointment, the other to vindicate
the skill and character of those who have failed. The Golden
Champion has proved an Apple of discord in many establishments,
and it is only just to the profession when cii'cumstances enable
any one to garner facts ; that these should be stated to prove that
constitution, rather than skill, is at fault in failing to finish this fine-
looking Grape. D. T. Fish.
Fruit Prospects in America. — Of Apples with us the
prospect now is that they mil be dear. Do you know that we
rarely see Newtown Pippins offered in the markets ? The gi'owers
of them are few, and they sell directly to shippers. Besides, owing
to our now having so many better Apples, they are not so much
sought after as formerly. Of Pears really good sorts are never cheap.
Do you know what a fine Pear the Vicar of Winkfield (Le Cure of
some) is, if properly managed ? We allow it to remain on the trees
until hard frosts occur, and then treat it just as one would a winter
Apple, when it will be found brisk and excelleut.^GEOEGE Thuebek,
New Torlc.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
Fruit Crops at Bracebridge Vicarage, Lincoln.— Cox's Orange Pippin
Apple is splendid with us this year ; and Lord Burlei£?h fruits well, but shows a
strong predilection to canker. Russian is, perhaps, the best early kitchen Apple
we have met with excepting Lord Suffield. Mid-season Pears have nearly all
ripened hereabout, and both early and late were bitten by frost. Plums, which are
scarce, have been greatly injured, as well as Cherries, by fly. — C. C. Ellison.
Influence of the Stock on the Scion- — How much, in the case of many
fruits, the quality is influenced by the stock, I saw last week, when we
gathered here, among other Pears, the Rokeby. This sort was taken from a
tree worked on the Pear-stock, and was, in every stage of ripening, very bad,
being dry and mealy ; while the same sort, worked on the Quince, in the same
groimd, was full of juice, melting, and doliciously flavoured, and was a fortnight
earUer. — G. W., Sferrioit Nurseries.
The Early Richmond Cherry.— Wbat the Eartlett is among Pears, or the
Concord among Grapes, the Early Richmond is in the list of Cherries. The
fact of its superior excellence for cooking purposes has made it one of our
most popular fruits wherever it has bee a tested. Large orchards in the
Western Statea-prove its popularity in that part of the country, and we have
yet to learn a single exception to the general estimate in which 'it is held. The
tree is perhaps more hardy than any other variety, excepting only the Morello,
and its regular crops of fruit entitle it to precedence for profit. It begins to
bear at a very early age, and when other kinds are terribly injured by the
black knot, the Early Richmond is almost exempt. It is not, at least, so liable to
the disease as others of this class.— ifew Tork Tribune.
THE ARBORETU M.
SHRUBS OF MAGELLAN AND CHILOE.
In the very interesting " Notes on the Natural History of the Straits
of Magellan," by Robert Cunningham, M.D., naturalist to H.M.S.
Nassau, mention is made of several plants, which, if introduced into
England, are certainly only in private collections. I venture,
therefore, to inquire, through the medium of your journal, whether
Berberis ilicifolia exists in a living state in England. It must
be a strikingly fine species, according to the writer, who describes it
as bearing flowers sometimes as large as Cherry blossoms, of a
splendid orange-yellow hue, varying to flame colour, in corymbs ; the
plants attaining a very large size, sometimes as much as upwards of
10 feet in height. As Berberis buxifolia, dulcis, Darwinii, and others
are in our collections, it seems strange that this fine species is not in
general cultivation. Again, he speaks of a beautiful Bignoniaceoua
Creeper (Campsidium chilense) bearing clusters of rose-coloured
flowers. Is this known in England ? The following must also be
worthy of cultivation : Bromelia bicolor, with long radiating green
leaves, the inner ones being brilliant red ; Gunnera chilensis, with
dense spikes of orange-red fruits ; a tall shrub, Citharexylon
cyanocarpum, with glossy dark-green leaves, and clusters of splendid
bluish-purple berries ; Tricuspidaria (Crinodendron) Hookeri, a
low tree, producing handsome solitary drooping bright crimson
flowers. All these seem desirable plants, and would be worth the
attention of collectors. Many other things described are well known
to us, such as Mitraria coccinea and Sarmienta repens, though, I
presume, neither have been tried in the open air in South Devon or
Cornwall, where the glorious Embothrium coccineum thrives with
much vigour. Dr. Sutherland speaks of a second species, Emboth.
rium lanceolatum as the handsomer of the two. Is) this in England ?
A Tigridia, with pale bluish-purple flowers, must also be valuable,
together with numberless fine herbaceous plants; and it is worth
noticing that the charming Lapageria rosea, bore unharmed the
fames of smelting houses, which had completely destroyed the
vitality of the tree that supported it. It is pleasant to read of our
well-known favourites, Berberis Darwinii, Sida (Abutilon) vitifolia,
Philesia buxifolia, Buddleia globosa, &c. ; but there must still exist
in these regions numberless lovely things that would add beauty to
our conservatories, if not to our shrubberies and gardens.
A Devo.vux.
Fine specimens of Conifers at Penny Hill, Bagshot. —
This place is remarkable for its beautiful Coniferous trees, some of
which I have measured, and find their dimensions to be as follows : —
Juniperus japonica alba, 7 feet by ,5 feet 6 inches ; Thujopsis
Standishii, 9 feet by 6 feet ; Retinospora pisifera, 15 feet by 14
feet ; Thujopsis dolobrata variegata, 7 feet by 5 feet ; Abies Alberti,
two fine specimens, 25 feet by 15 feet ; Abies lasiocarpa, 22 feet by
9 feet; Sciadopitys verticillata, 8 feet by 6 feet; Thuja gigantea
(Lobbii) , two fine specimens, 25 feet by 10 feet ; Libocedrus decurrens
(Thuja gigantea), 20 feet by 8 feet ; Abies grandis, 17 feet by 16
feet ; Wellingtonia gigantea, 40 feet by 20 feet. There are also at
this place some fine specimens of Silver and Gold Hollies, 16 feet in
height, and from 5 feet to 6 feet in diameter. — W. H. B.\bbage.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Fine Umbrella Pine. — There is a specimen of this Pine (Sciadopitys
verticillata) 9 feet high in Lady Wilhams's garden at Tregillo, Cornwall. — H.
The American Arbor- Vitse as a Hedge Plant.— This makes a very close
graceful hedge when well kept, and is very hardy ; strong winds are apt to
open it too much if in exposed positions, or when allowed to grow too free.
Golden Yew on Common Yew Hedges.— Grafting the Golden Yew here and
there on shoots allowed to grow up from hedges of the common Yew is
frequently pratised in the great Surrey nurseries. The practice deserves
adoption in private gardens. — V. E. R.
Tlie Green "Weeping Holly.— This valuable evergreen weeping shrub is,
like many other weeping trees, not likely to receive the notice it deserves tiJl
good specimens are frequently seen. One of the best we know of is on the lawn
in Mr. G. Jackman's nursery at Woking.— W.
Dentzia Hedges. — Deutzia scabra is a very attractive plant when in bloom ;
it is quite hanly, forms a dense mass of foliage, and appears eminently
adapted for a hedge or screen. It bears the shears with impimity, puts out its
foliage early and holds it late. Those who desire a neat little hedge or screen
where animals cannot injure it, will find this excellent for the purpose.
Leaf -pictures inAutnmn. — The commonest Sumach (Rhus typhina), often
seen in our gai-dens, but rarely valued and used as it deserves, is a tree much
valued in America and Canada for the brilliancy assumed by it-s leaves in
autumn. From recent observations of this tree in Surrey, even after the late
cold rains, I am led to say, that I have never seen more brilliant leaves on the
tree in America or Canada than it bears with us. This is also true of the
Virginian Creeper and other American trees. The beauty of our own native
trees in auiumn being also of a very high character, one is led to ask — whj' do
we not plant with a view of producing pictures of fohage in the autumn in our
parks and gardens? — W. R.
S*PT. 2?, 1873.]
THE GAEDBN.
255
GARDEN DESTROYERS.
THE PLUM MOTH.
(tortrix pruniana.)
In many gardens the Plum and Cherry trees suffer much from
the ravages of a small tiny moth (Tortrix pruniana), which is
figured in the .accompanying wood-out. The larva may be
found early in May, or even in April. It is at first pale yellow,
but after its second moult it becomes green, or dirty green,
or even greyish. The body is covered with small black points,
from each of which springs a stiff little hair. The head, the
shield on the first segment, the true feet, and the extremity of
the last segment are shining black. In its first youth it lives
ill the heart of the flowers of the Plum and Cherry, of which
it eats a portion. When the flowers begin to fade it retreats
among the leaves, which it ties together in a bundle. When
it arrives at maturity it lines the interior of its le.af -lodging
with silk, and there passes into the chrysalis. The latter is
bi'own, not so much elongated as that of most of its allies, with
the margin of its segments furnished with minute spines.
The figure of the perfect moth, here given, is so characteristic
The Plum Moth.
that a description is unnecessary. The colour of the upper
wings is black and white, the black mingled with some dark
brown. The lower wings are blackish-grey. It comes out in
June or July. There is a second brood in August, of which the
larvEe, in the absence of flowers, live between leaves, and trans-
foi-m fihemselves into the chrysalis on the surface of the ground,
under a little Moss or herbage, so as to produce the moth in
spring when the flower-buds are on the point of opening. A. M.
Insects and. Birds. — Few persons are aware of the innumer-
able nnmber of insects thus destroyed by birds. The following
observations, and several of them are much below the mark, will
show this : — The blue titmouse has been watched, and found to feed
its young from 3.30 a.m. to 8.30 p.m. 475 times, bringing one large
or two or three small insects each time. The thrush from 1.15 a.m.
to 9.15 p.m., 206 times. The blackbird from 3.15 a.m. to 8.40 p.m.
113 times. The Mistletoe thrush, from 4.20 to 8 p.m., sixty-six times,
each time bringing several large worms or insects. The sparrow, from
two or three to six or eight insects at once, and as this goes on for all
the day, and they frequently have two or three broods in the year,
they must destroy an immense number. I watched the other day a
wagtail catching insects to feed its young, and it took eight or nine
into its bill in a minnto or two, and had not left off when I turned
away. The starlings I frequently observed this spring getting
caterpillars for their young. — F. O. lIoRras.
TLOKAL CHAEMS.
With superstitions and traditions taint. — Milton.
I.v all ages, and in all climes, flowers have been made use of as
safeguards against witchcraft and sorcery, and as antidotes to the
evil effects produced by tho labours of the professors of the " Black
Art." The Greeks especially appear to have entertained a firm
and steadfast belief in the magical properties, for good or ill, of
many plants. With them when any person was seized with a
dangerous illness it was customary to fix above the portal of his
door a branch of Laurel, of all trees deemed most beneficial in its
influence ; in conjunction with Rhamnus, it is mentioned by Laertius,
in his " Life of Bion," as thus made use of. This latter plant
seems to have been designed to keep off evil spirits, against which it
was deemed an invaluable remedy. Parsley was deemed a very
ominous herb by this people, from the fact, it is supposed, of its
having been in great request for decking tombs and burial grounds ;
it was strewed also upon the dead when laid out for interment, a
custom which gave rise to the proverb, when speaking of any one
mortally ill, " that he has need of nothing but Parsley." Amongst
the flowers commonly used upon graves, to preserve them from the
desecration of evil spirits, were Myrtle and, more frequently than
any other, Roses. Euripides makes Electra complain that her
father's (Agamemnon) tomb had not been protected by boughs of
the former, whilst, amid many examples which may be referred for
the latter, is Anacreon's ode to the Rose, wherein he particularly
states that no ills will approach the tomb guarded by that flower.
Herbs and flowers of magical power were much sought after for use
in love potions by the Greeks, either to produce affection where it
was absent or cure it when it was baleful. The Thessalians were
particularly noted for their manufacture of these medicaments, and
in " Khododaphne ; or, the Thessalian Spell," one of the most
exquisitely melodious, but least known poems in the English language,
the whole plot hinges upon the magical potency of tho Laurel Rose,
than which its author sings, " magic knows no herb or plant of
deadlier might." In their attempts to produce love by means of
these philtres, the sorcerers frequently destroyed the reason or
lives of the persons to whom the decoctions were administered. To
allay the passion when once excited their floral antidotes were
innumerable ; but if the love was inspired naturally and not by
means of charms, it was generally deemed incurable. Caucasus and
Colchis are frequently referred to by the Hellenic poets as famous
for producing magical plants remedial of love. Acjims castiis is often
mentioned as an antidote by Greek writers, whilst among the Latins,
Virgil and others aUude to the sovereign power which the herb
Baccharis possesses against all kinds of fascinations ; for this reason
it was frequently used in the manufacture of garlands. The Roman
physicians, whose duties were multitudinous, had to determine what
kind of plants should be admitted into the floral crowns designed to be
worn at banquets, and the plants generally selected were Parsley, Ivy,
Myrtle, and the Rose, all of which were deemed antidotes to the effects
of wine. Myrtle and Laurel both were largely used at the feasts of
Greece and Rome. Sprays of the former were steeped in the wine, in
the belief that it improved the flavour and added to its invigorating
properties. Its berries were also taken medicinally. Laui'el was
worn by the Delphic priestesses when engaged in their sacrificial rites,
during which time they were accustomed to chew some of the leaves,
in the belief that they communicated the spirit of prophecy ; and the
modem idea of putting Laurel leaves under one's pillow in order to
acquire inspiration is probably a remnant of the ancient superstition.
The Laurel and Bay, for it is difficult to separate them in legendary
allusions, so inextricably have the poets and fabulists confused them,
were deemed very efficacious in the prevention of illness, and in
preservation from lightning and sorcery. The ancient physicians
considered the Bay a panacea for all complaints, doubtless holding it
in snch esteem from the fact of its being dedicated to Apollo, the
God of Physic, as well as of music. It is supposed that this associa-
tion led to the fashion of young doctors of medicine being crowned
with Laurel berries (hacca lauri), whence the terms of "bachelor"
and " laureate." The Laurel had so great a reputation for clearing
the air and averting contagious complaints, that during a raging
plague Claudius was advised by his physicians to remove his court to
Laurentium, so celebrated for its Laurels. The withering of the
Bay tree was deemed very ominous, and a sign of death. The great
pestilence of Padua was preceded by all these trees rapidly decaying,
so tradition alleges ; whilst the death of Nero — a lucky event, one
would have thought — was also foreshown by a similar phenomenon.
Says Shakespeare ; — ■
'Tis thought the king is dead. We'll not stay —
The Bay trees in our country are withered. — Riclianl II., ii., 4.
With the Greeks it was customary to fix a branch of Laurel over the
doorway of any one seized with dangerous illness, in order to avert
256
THE GARDEN.
[Sepi. 27, 1873.
ieath and drive away evil spirits. Theophrastus tells us that the
superstitions man of his time was accustomed to keep a Bay leaf
in his mouth all day to preserve him from misfortune ; and Theo-
critus says that lovers were in the habit of burning Laurel as a means
of exciting love in the bosoms of those on whom they had fixed their
affection ; supposed to be an antidote to the powers of lightning, a
Laurel chaplet or wreath was ever worn by Tiberius Csesar, who was
30 fearful of thunder that he would creep under the bed and hide his
head in branches of this plant. Webster, in his play of " The White
Devil," makes Cornelia say : —
Reach the Bays — ■
I'll tie a garland here about his head ;
'Twill keep my boy from lightning.
Stupid old Culpepper did not overlook this curious belief, and, in
his usual quaint way, thus expatiates upon this plant: — " Resisting
witchcraft very potently, as also all the evils old Saturn can do the
body of man, and they are not a few ; for it is the speech of one —
and I am mistaken if it were not Mizaldus — that neither witch nor
devil, thunder nor lightning, will hurt a man where a Bay tree is.
. . . . The berries are very effectual against all poisons of
venomous creatures, as also against the pestilence, and other
infectious creatures" (sic). This belief of the Bay tree's power to
ward off lightning is very widely spread, and is continually alluded
to by writers, even down to the present time. The device of the
Count de Cunois, Madame de Genlis says, was a Bay tree, with the
motto, " I defend the earth which bears me." A plant much
celebrated by the sorcerers of antiquity fer its curative and
magical qualities was the Black Hellebore ; or, as it is sometimes
styled, from the fact of it blossoming so very early in the year, the
Christmas Rose. It was also named after Melampus, a Greek sooth,
sayer or physician of Pylos, who is said to have flourished about a
century before Moses, and to have cured the daughters of Proetus,
king of Ai'gos, of mental derangement by a decoction made from
this plant. From this circumstance it became so famed a medicine
for the insane, that iiaviga ad Anticyram, or " go to Anticyra,"
a place where Hellebore flourished abundantly, was a proverbial
form of advice to the hypochondriacal. The Black Hellebore was
made use of by the ancients to hallow their dwellings, so as to keep
them free from evil spirits, as also their cattle, to keep them free
from spells. When the root was dug up many solemn ceremonies
were performed, and prayers offered up to propitiate particular
deities ; a circle was drawn around the plant with a sword, and
obeisance made by the devotee to the East. The flight of the eagle
was closely watched during the ceremony, for if the bird neared the
spot during the celebration of these rites it was deemed an omen of
the death, during the year, of the person who took up the plant.
Considered to have marvellous powers as " an eye. opener " for the
blind, Juvenal sarcastically observes that " Misers need a double
dose of Hellebore." It was also supposed to strengthen the brain,
whence Carneades, the Cyrenaic philosopher, when he set about
refuting Zeno's writings, sha,ri5ened his wit by inhaling powdered
Hellebore. The Gauls likewise believed in the magical properties of
this plant, and before going to the chase, from some superstitious
fancy, rubbed their arrows with it.
The Anemone, which was anciently the emblem of sickness, Pliny
tells us had wonderful powers attributed to it by the magicians and
wise men of yore, and they ordained that everybody should gather
the first Anemone of the year which he saw, and repeat the words,
" I gather thee for a remedy against disease." He was then to
carefully place it in scarlet cloth and keep it undisturbed, unless he
became unwell, when it was to be tied either round his neck or arm.
Dioscorides, an ancient writer, whose grave assertions as to the won.
derful qualities of flowers are most ludicrous, says that the root of
Hyacinth will procure hair on bald and beardless men ; and a disciple
of his declares that the expressed juice of Lily of the Valley root,
taken in ale, " soldereth and glueth together the bones of any one
soever that chances to have them broken, in whatever part of the
body it may be, in a very short space, and very sti'ongly;" and
Gerard and the old French herbalists confirm this statement. The
Periwinkle, or " Magician's Violet," as it is sometimes styled in
France, from the belief that it assists sorcerers in their magical
operations, had many medicinal virtues and singular qualities ascribed
to it by our ancestoi-s. Ray recommends it for fastening loose teeth ;
Bacon says that in his time it was common for people to wear bands
of green Periwinkle tied round the calf of the leg to prevent cramp ;
whilst, most wonderful of all, old Culpepper says that it is owned by
Venus, and that the leaves, eaten together by man and wife, caused
love between them. What a pity the plant has lost its virtue ! Of
all the magical properties assigned to plants, probably none have
been so singular as that ascribed by our ancestors to Moonwort. Om-
author tells us that " it is believed by many that Moonwort will open
the looks wherewith dwelling-houses are made fast, if it be put into
the key-hole ; as also that it will loosen the locks, fetters, and shoes
from those horses' feet that go on the places where it groweth ;" and
Culpepper, in his ridiculous old " Herbal," says " Moonwort is a herb
which, they say, will open locks and unshoe such horses as tread
upon it. This some laugh to scorn, and those no small fools neither ;
but country people that I know call it * unshoe the horse ;' " and,
adds the old rascal, "I have heard commanders say that on White
Downs, in Devonshire, near Tiverton, there were found thirty horse-
shoes palled off from the Earl of Essex's horses, being there drawn
up in a body, many of them being newly shod, and no reason known,
which caused much admiration ; and the herb described usually grows
upon heaths." After such testimony it cannot excite surprise to find
that many magical qualities were assigned to Moonwort, or Lunary.
Chaucer alludes to its use in incantations ; other authors consider
that amongst its virtues might be reckoned the power of curing
insanity ; and Drayton, introducing it, says : —
Enchanting Lunarie here lies.
In sorceries excelling.
According to Phillips, the Mandrake, or Mandragora, is a species
of Nightshade blossoming in April ; but in this description, he
pi'obably speaks of the briony, used by the Eughsh witches and
treasure-seekers in place of it, " the veritable Atropa Mandragora,"
as Mr. Hardwick observes in his recent valuable work on " North
England Folk Lore," " not being found in the northern portion of the
continent of Europe." He also alludes to its supposed power of
conferring good fortune upon its possessor — a superstition so strongly
prevalent in the middle ages that little figures, formed of the
Mandi-ake roots, and called Abrunes by the Germans, were dressed
gaily, and consulted as oracles. Brought over to England in the
reign of Henry VIII., according to Phillii^s, they found ready pur-
chasers, " it being pretended that they would, with the assistance of
some mystic words, be able to increase whatever money was placed
near them." Madame de Genlis tells of a writer who gravely
describes these little idols, he saying that they must be wrapped up
in a piece of sheet, for then they will bring continuous good luck.
The same author, moreover, states " that some people of a weak
Judgment, and fond of the marvellous, pretend that these Mandrakes
pay a tribute of a pistole a day ;" but this, he assures us, is not
true, all they are able to do being " to make their masters lucky at
play, discover to them treasures, and foretell what is to happen."
Even with the Greeks this plant had acquired a strange reputation,
and they are believed to have named it Circeinm, after Circe, a witch
celebrated in classic lore for her knowledge of the magical influences
of herbs. With the Romans this reputation still appertained to the
Mandrake, and the ceremonies which Pliny describes as practised at
its extraction from the ground much resemble those made use of at
the uprooting of the Hellebore. The quacks of antiquity roundly
asserted that Mandrake grew only in one small spot in China, whence
they were procured at great risk and danger. When the plant was
taken from the earth, they declared it gave a dreadful shriek, and
the person daring enough to drag its root from the soil was smitten
with death. To avoid this fate, therefore, the plant was fastened to
the tail of a dog, who had to bear the penalty of the deed. Shakes-
peare thus alludes to the superstition : —
And shrieks like Mandrake, torn out of the earth.
That Uving mortals hearing them run mad.
Amongst other marvellous properties assigned to the Mandrake ,
was that of exciting amorous inclinations ; hence Venus was styled
Mandragoritis, and the Emperor Julian drank its juice nightly, as he
himself accords, as a love potion. The Pteony was renowned in
ancient fable for its miraculous powers of terrifying demons, who
cannot abide near it ; even a small portion of the root worn round
the neck being sufficient to protect the wearer from all kinds of
enchantment. It was named after Pseon, a famous physician, who,
with the help of this plant, cured the wounds which the gods received
dm-ing the Trojan war. Of all flowers celebrated for their powers
over evil spirits, none appear to surpass the St. John's Wort,
anciently known as Fuga Dasmonum, or Devil's Flight, from the
belief that it would defend persons from phantoms and spectres, and
drive away " auld Hornie " himself and all his mischievous crew.
By the peasantry of Europe it is still deemed to be endowed with
marvellous qualities ; and on the nativity of St. John the Baptist —
that is, the 24th June — it is customary for the villagers to gather
its blossoms and hang some of them over the windows and doors of
their cottages, in the hope that its sanctity will deter malevolent
spirits from entering the abode. Sir Walter Scott's ballad, "The
Eve of St. John," is a good illustration of the superstitious regard
with which this day was noted. Closely connected vrith this famous
plant was also Fern, the seed of any kind of which, if gathered on
St. John's Eve, had the faculty of rendering its finder invisible at
pleasure. Mr. Hardwick quotes Kelly to this effect : — " In the
Oberpfalz it is believed that the St, John's Wort can only be found
Sept. 27, 1873.]
THE GARDEN.
25!?
aDioDg the Fern on St. John's night. It is said to be of a yellow
colour, and to shine in the night like a candle, which is just what
is said of the Mandrake. Moreover, it never stands still, but hops
about continually, to avoid the grasp of men."
Mr. Hardwick gives several instances to prove that these remark,
able qualities are still believed in by the peasantry of the North of
England, and amongst many other singular stories connected with
the Fern, from Grimm's " German Mythology " quotes the following,
which is stated to be very popular in Westphalia : — "A man, in
seai'ch of a foal, passed through a meadow on Midsummer's Eve,
when some Fern seed fell into his shoes. He did not return homo
until tho following morning, when he was astonished to find that
his wife and children appeared utterly unconscious of his presence.
When he called out to them, ' I have not found the foal,' the
greatest alarm and confusion followed ; for the members of his
household could hear his voice, but failed to detect his person.
Fancying he was hiding in jest, his wife called out his name. He
answered, ' Here I am, right before you. Why do you call me ? '
This but increased their terror. The man, perceiving that he was
to them invisible, thought it not improbable that something in his
shoes, which felt like sand, might really prove to be Fern seed. He
accordingly pulled them off, and, as he scattered the grains on the
floor, resumed his visibility to the eyes of his astounded family."
White Thorn and Black Thorn are both sacred plants. J. Inoeaji.
SMALL SPAN-ROOFED PLANT HOUSES.
Most plant-growers are aware of the good results attainable
in low span-roofed structures where every plant is close under
the glass, and consequently fully exposed to the light. Our
market growers, who produce hundreds of fine sturdy little
THE FLOWER GARDEN.
Section of spran-roofed Plant House.
flowering plants for the London markets every week during
the season, appreciate these structures very highly, and the
best of them are content with these low houses, and a series of
cool pits and frames for hardier plants. In some cases they
may be sunk partly below the ground-level with advantage
but this is scarcely necessary except in exposed or bleak
positions. If there is no propagating pit on the premises, one
of these houses makes an excellent substitute with the aid of a
few small one-light frames, or even a few bell-glasses or com-
mon hand-lights, while for growing on young fresh-rooted
plants they are just the thing. The figure represents a section
of one of the small houses of this kind used at La Muette, the
Nursery Garden of Paris. There are eighteen of these struc-
tures arranged on each side of a covered corridor from which
access to each, or all, can be obtained with every convenience
of warmth and dryness during the roughest weather. In the
winter and spring, these houses are crowded with bedding and
other ornamental plants by the thousand. They are about
12 feet wide, and not above 7 feet high in the centre, and are
neatly roofed with iron and glass. T'hey may be erected very
cheaply either of iron or wood, and we venture to express the
opinion that they are far more useful to villa gardeners and
amateurs than the usual kind of ornamental structures at-
tached to suburban residences, many of which are entirely
unsuited for plant-growing. The figure illustrates the heating
and internal arrangements, more clearly than any description
could, and we can thoroughly recommend these houses as being,
if not strikingly ornamental, at least practically adapted for
the growth of most kinds of house-plauts. B.
CHINA ASTERS.
I HAVE, for several years, grown Victoria Asters for seed, and
the more I grow them the better I like them. I sow my seed,
in lines, amongst Stocks, Balsams, and other annuals, in a soil
bed in the greenhouse, where they get plenty of light and air ;
and early in May, when the plants are strong, they are dibbled
out in lines of colours amidst other things, so that the diverse
colours are kept as distinct as possible. I do not grow them
in richly-manured ground, such as is necessary when they are
cultivated for purposes of exhibition. Looking for seed of the
best quality, it is not well to induce a too robust growth, but
early flowers of fair average quality, as the chances of ripening
the seed whilst the weather is warm and dry are increased ;
then on each plant the blooms are thinned out to about five
in number, as that is enough to produce good quality and fair
quantity. It is noticeable in the Aster that the centre bloom
is seldom or never so good as are those on the side shoots ;
where it is so it is always out away — and those who grow for
exhibition specially should always do that in an early
stage of growth, and at the same time disbud to about
four or five blooms. This is an important element of success.
I notice in the Aster that the greatest amount of variation
comes amongst the dark-coloured ones — usually, however,
breaking into other dark shades, and seldom reverting
to light ones. The most noticeable change I have found this
year is in the progeny of a red and white striped one that
sported out last year, and all of which have this year produced
dark blue, light blue, purple, light purple, and reds, but not
one striped form. Still the blooms produced are of the best
quality, so there is no loss. One of the most effective and
most constant to colour is the white, which is not only the
earliest, but also the tallest. It is very even in height, which,
is about 2-i inches, and it should always be planted to form the
tallest row. Nearest to this in colour is pink, or white tinted
with rose ; this comes very true to colour, and in height is
about 16 inches. I have others of different colours, such as
a lavender, which comes verj' true in colour, and its height is
about 17 inches ; a pale purple, 16 inches in height, also very
true to colour; bright rose, a very efieotive and taking colour,
and a variety which produces flowers of the very finest cjuality,
and which grows some 16 inches in height; dark red, a fine
showy colour, very true and most effective ; height about 18
inches. Dark blue comes with me rather uneven and untrue
in colour, some being correct, others purple, deep red, and
pale red, but all good in quality ; average height 20 inches.
Bright blue is with me a pleasing and showy colour, which,
comes very true and even in height, which is about 16 inches.
Lastly, I have a deep purple, a fine dark-coloured kind, which
sports only to dark red, and which is most effective either to
stand or for cutting ; height even, and about 16 inches.
These colours constitute all that I grow at present, but some
few have sported enough to constitute distinct colours to save
for another year. Asters are everybody's border flowers,
being so easy to cultivate, and when in bloom they furnish
valuable material for nosegays. The flowers are solid and
lasting, and, as the colours are striking and varied, bunches of
cut blooms of them are always attractive and pleasing.
A. D.
Tlie Rose Harvest. — I regret that the word " yellows "
happened to be inserted in the wrong place (see p. 124), thus leading
the uninitiated to infer that the " Baroness Rothschild, &c.," might be
that of colour. I still contend, however, that the Baroness is so abort
on her short footstalk as^to often look as if she were sitting among her
fine green leaves, and that even she would be more beautiful and
far more useful for cutting did she stand up higher. While upon
Roses, permit me to ask your correspondents, Mr. Michael Barry and
others, how they account for the paucity of our second harvest of
Roses this season ? The plants have seldom been in better condition,
or the flowers fewer and far between. Last year the autumnal
harvest was almost half as abundant as the midsummer one, and
the flowers were good. This season the numbers are few, and the
quality e.^ceedingly moderate. This state of things seems general,
not local. Within a few weeks I have seen the Roses at Manchester,
Ipswich, and other shows, and the quality and quantity were less
258
THE GARDEN.
[Sept. 21, 1873.
and worse than I remember to have seen them for years. The
weather can hardly be the chief cause of this comparative failure.
For, coincident with this scarcity of blooms, we have a free growth
and a healthy state of the plants. Some might say that the free
growth had run away with the flowers. But, that theory will hardly
apply to Roses, that mostly show the finer bloom as termini to the
strongest shoots. — D. T. F.
Lilies for Small Gardens. — I have found much pleasure in
a little bit of mother earth, hardly as large as a corporation table
cloth. In this small space, in which I can grow no Roses (for I am
almost surrounded by tall buildings), I have at this time a loggery or
root- work, in which a fair collection of hardy English Ferns is doing
well ; an oval peat-bed, in which twelve Rhododendrons have
flourished for these last ten years, with Retinosporas, Azalea amoena,
hardy Heaths, Gladioli, &c. ; and attached to this, like the handle to
an eye-glass, is a narrow bed of ordinary garden soil, for a few
herbaceous perennials and ordinary bedders. Under the wall, my
daughter has a narrow bed of Violets and Primroses. In the peat
I have Lilium speciosum now blooming finely, and four roots of L.
auratnm, all of which have been there for the last four years. And
here comes my wonder : three of these roots (Lilium auratum)
bloomed in June and early in July; their height was about 4 feet,
one, especially fine, having seventeen blooms on it of large size;
the fourth is now nearly 9 feet in height, and has twenty. sis blooms
on it, some fully expanded, and some not yet open. They were all
bought at the same time, and are all presumably of the same age.
Whence the difference in height and time of blooming ? Everyone
tells me that my Lilies have been exceptionally fine, and, therefore,
I have thought it well to furnish you with some account of them. —
E. T., Staines.
Primulas in France. — Primula japouica,aud all the other out of
door sorts here, dry up and lose their leaves after blossoming, in a longer
or shorter space of time, according to the species. After hardening
their hearts (or crowns) during their season of rest, they burst forth
anew and send out green and luxuriant leaves. Primula grandiflora
aud elatior spring up again with the September rains ; P. cortusoides,
the heart of which is below ground, remains dormant from July or
August until spring. Primula japonica seemsto vary ; some seedling
plants obtained this spring, after duly blossoming in June, dried up
within a fortnight. I attributed the withering to the great heat,
and was consequently, unfortunately, tempted to water them, though
not profusely, and they all rotted and were lost. Now, some
plants, propagated by means of offsets last summer from the original
kind, obtained from London that spring, after blossoming this June,
are now still in full leaf, the mother plants having last year retained
their leaves quite late into the winter. After losing my plants this
summer, I experimented on a border of Primula grandiflora, which
was as crisp and dry as if quite dead ; all those I watered rotted, and
those I let alone are now bursting into leaf. From this I would
infer that, when divested of their leaves, be it in summer or winter,
Primulas require rest and must not be meddled with. As yet, I do
not know whether seedlings of P. japonica lose their leaves during
the winter or not ; mine, sown last year as soon as the seed was
ripe in an open border, are as luxuriant as Cos Lettuces ; they show
no signs of blossoming, and I believe that these plants nevei do
blossom before they are a year old from the time they appear above
ground, or two years from sowing time. I allude to out of door
culture. — Fredeuick Palmee, Versailles.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Stellaria graininifolia aurea — In what way can I best increase my stock
of this new ed^niiL,^ iilnnt? — W. C, South Hack-nei/. [Cuttings of it strike freely,
and it may be also increased by division.]
Hardy Heaths. — These are now in great beauty in the Coombe "Wood
Nurseries. They consist chiefly of Erica Tetralix alba, rubra, Mackayana, and
intermedia; E. cinerea coccinea and alba; and E. vulgaris aurea, lanceolata
alba tenella, data, and an extremely handsome aud free-blooming double-
flowered variety of vulgaris.
Amarantus salicifolius. —Though this has done well this season in one or
two places, iia, for instance, at Messrs. Veitch's, yet it has been a partial failure
compared with last year, a circumstance doubtless attributable to the absence
which we have had of bright weather. Last .year it grew luxuriantly, and by
the middle of August was as brilliant as an Alternanthera ; but this year it has,
as a rule, neither grown well nor changed colour as it ought to have done. — F.
Large Harebells.— Campanula Van Houttei I find to bo very suitable for the
choice licrliaccDiis border. It is easy to increase by division in March, and
loves a good bound sondy loam fco grow in. A good plant of it should, in the
second summer of its life, l)e the size of a beehive, and completely smothered
with bells of a large size. Other interesting Campanulas are C. barbata and
C. nobUis, and its white variety. These are no mean additions to this interesting
family ; the ordinary treatment of Campanulas also suits these varieties.
C. urticifolia alba and its double white and purple varieties are doubly valuable
where cut flowers are in reciucst, as they frequently throw up a second crop of
flowers 'iuite late in the autumn.— W, K., sydmham.
CHINESE GARDENS.
Sra William Chambees, who visited China about the miclrlle
of the last century, and, on his return, published, in 1757, a
work on " Oriental Gardening," states that, in the laymg out
of the Chinese gardens, three principal effects are aimed at
by a succession of views or scenes, which are respectively
characterised as the pleasing, the terrible, and the surprising.
The visitor, on entering a garden, is generally introduced to
something of the last-named sort, which has been planned with
great art to excite astonishment by its mystery. Sometimes a
stream is conducted through a subterranean channel, so con-
structed that the waters in passing produce a vague tumultuous
reverberating sound, which it puzzles the listener to account
for. Sometimes artificial rocks or buildings are curiously made
with skilfully-designed crevices, cavities, and interstices, from
which the wind, as it plays upon them gently or in stormy
blasts, evokes a marvellous variety of strange sounds and
weird unearthly music. Sometimes " the path lies through
dark passages cut in the rocks, on the sides of which are
recesses filled with colossal figures of dragons, infernal furies,
and other horrid forms, which hold in their monstrous talons
mysterious cabalistical sentences inscribed on tables of brass,
or preparations that yield a constant flame, serving at once
to guide and astonish the passenger. From time to time
he is surprised with repeated shocks of electrical impulse,
with showers of artificial r.ain, or sudden violent gusts of wind,
and instantaneous explosions of fire. The earth trembles
under him by the power of confined air ; and his ears are suc-
cessively struck with many different sounds produced by the
same means, some resembling the cries of men in torment ;
some the roaring of bulls and howl of ferocious animals, with
the yell of hounds and the voices of hunters ; others are like
the mixed croaking of ravenous birds ; and others imitate
thunder, the raging of the sea, the explosion of cannon, the
sound of trumpets, and all the noise of war. Sometimes the
traveller, after having wandered in the dusk of the forest,
finds himseff on the edge of precipices, in the glare of daylight,
with cataracts falling from the mountains around, and torrents
raging in the depths beneath him ; or at the foot of impending
rocks, in gloomy valleys overhung with woods ; or on the
banks of dull-moving rivers, whose shores are covered with
sepulchral monuments, under the shade of Willow, Laurel, and
other plants sacred to Manchew, the Genius of Sorrow." The
writer goes on to describe the scenes of terror as " composed
of gloomy woods, deep valleys inaccessible to the sun, impend-
ing baiTen rocks, dark caverns, and impetuous cataracts
rushing down the mountain from all parts. The trees are
ill-formed, forced out of their natural directions, and seemingly
torn to pieces by the violence of tempests. Some are thrown
down, and intercept the course of the torrents ; others look as
if blasted and shattered by the power of lightning. The
buildings are in ruins, or half-consumed by fire, or swept away
by the fury of the waters, nothing remaining entire but a few
miserable huts dispersed in the mountains, which serve at
once to indicate the existence and wretchedness of the inhabit-
ants. Bats, owls, vultures, and every bird of prey, flutter in
the groves ; wolves, tigers, and jackals howl in the forest ;
half-famished animals wander upon the plains ; gibbets,
crosses, wheels, and the whole apparatus of torture are seen
from the roads; and in the most dismal recesses of the woods,
where the ways are rugged and overgrown with poisonous
weeds, and where every object bears the marks of depopula-
tion, are temples dedicated to the King of Vengeance ; deep
caverns in the rocks, and descents to gloomy subter-
raneous habitations, overgrown with brushwood and brambles,
near which are inscribed, on pillars of stone, pathetic
descriptions of tragical events, and many horrid acts
of cruelty, perpetrated there by outlaws and robbers of
former times ; and, to add both to the horror and sub-
limity of these scenes, they sometimes conceal in cavi-
ties, on the summits of the highest mountains, foundries,
lime-kilns, and glass-works, which send forth large volumes
of flame, and continued clouds of thick smoke, that give to
these mountains the appearance of volcanoes." We shall now
pass on to the third and last kind of scenes — the " pleasing."
" These are composed of the gayest and most perfect produc-
tions of the vegetable world, intermixed with rivers, lakes.
Sept. 27, 1873.]
THE GAEDBN.
259
c^scadei, fouutaiu'^, and witer worL^ of ill sorts ,
beiug combined and disposed in all the pic-
turesque forms that art or nature can suggest
Buildings, sculptures, and paintings are added, to give splendour,
and variety to these compositions ; and the rarest productions of the
animal creation are collected to enliven them ; nothing is forgotten that
can either exhilarate the mind, gratify the senses, or give a spur to
the imagination. In their large gardens they contrive different
scenes for the different times of the day; disposing at the points
of view buildings, which, from their use, point out the proper hour
for enjoying the view in its perfections ; and in their small ones,
where one arrangement produces many representations, they make
use of the same artifice. They have', besides, scenes for every
season of the year ; some for winter, generally exposed to the southern
sun, and composed of Pines, Firs, Cedars, evergreen Oaks, Phillyrcas,
Hollies, Tews, Junipers, and many other evergreens, being enriched
with Laurels of various sorts, Laurustinus, Arbutus, and such other
plants and vegetables as grow or flourish in cold weather ; and, to
give variety and gaiety to these gloomy productions, they plant
amongst them, in regular forms, divided by walks, all the rai-e shrubs,
flowers, and trees of the torrid zone, which they cover during the
winter with frames of glass, disposed in the forms of temples or
other elegant buildings." The preceding sketches, from the pen of
one who was an eye-witness of the scenes which he has described,
give a better idea of the old Chinese gardens than any other work
which hascome under our notice. Sir W. Chambers was Comptroller-
General of Public Works to his Majesty George III., and his
' Dissertation on Oriental Gardeninc
260
THE GARDEN.
[Sept. 2?, 1873.
instructive book, which we recommend to those of om- readers
who may be fortunate enough to have an opportunity of
perusing it.
Our illustration gives a very lively notion of the grotesque
character of a Chinese garden scene of the " surprising " sort.
W. M.
THE USE OP THE jriCROSCOPE TO THE
CULTIVATOR.*
Upwards of five-aiid-thirty years' experience in the almoat daily use
of the microscope for investigating subjects of natural history leads
me to speak with some degree of confidence as to the benefit that
this instrument may confer upon the farmer [or gardener], by
enabling him first to enter into the minutiae of the wondrous con-
trivances ordained by the Creator to maintain life, health, and
succession in organised beings, and next to tnrn that knowledge to
account, by seconding the more recondite operations of nature in
those processes wherein his interests are most concerned. Through
neglect of such a resom-ce, bad or defective seed may cause the loss
of a season's growth j crops may be wasted by the ravages of disease,
which might have been stayed had it been sooner detected ; while, by
its adoption, adulteration in manures and various other substances
may be brought to light, so that the farmer [or gardener] may be no
longer at the mercy of the manufacturer or the dealer. He may also
gain much insight into the mode and principles of vegetable growth,
of inflorescence and fructification ; and, by watching the influence of
manures and other substances upon plants, he may learn the right
time and manner of applying them, as well as the appearances of
disease in its incipient stage and subsequent development, together
with the action of all such preparations as either check or
eradicate it.
One of the fii-st subjects for which the farmer [or gardener] would
probably seek the aid of the magnifying.glass would probably be the
seed required for sowing. Every species of seed, and almost every
variety of each species, will be found to possess some difference in
appearance, either of colour, size, or external marking, that will at
once give it a distinctive character. In numerous instances the
external tracery upon the testa, or skin of the seed, furnishes not
only a beautiful microscopic object, but a means of identification.
Henbane, Tobacco, Poppies, Anise, and CaiTaway will serve as good
illustrations of this fact j while each of the different species of Silene,
or Catch-fly, will exhibit not only a strong family likeness, but
likewise sufficiently distinctive traits to at once determine it specifi-
cally. It is almost impossible to obtain a correct idea of these
characteristics in any other way than by actual observation j hence
all the seeds used by the farmer, as well as those of the common
weeds, should be rendered familiar to him by examination and study.
Defects and impurities in samples of seed fall under two heads:—
1st. Genuine seed, but barren or unripened; or, again, extraneous
substances that will not grow, added to increase bulk. 2nl. Other
kinds of seed capable of growth, the plants from which would be
undesirable or injurious to the crops or land. The strongest plants
being derived from fnlly-developed and well-ripened seeds, it will be
the first consideration that the bulk of the sample shall consist of
such. The character of these will be at once caught by the eye, and
smgled out as a prominent feature. A small quantity being taken
into the palm of the hand, and a magnifying.glass, proportionate to
the size of the seed, being used, a tolerably fair estimate may be
made of the entire sample, and any extraneous substances that are
not seed at once detected. For the larger seeds a common hand,
magnifier will be sufficient ; but, for the more minute, a much greater
magnifying power will bo required — at least until the observer shall
have become perfectly familiar with the objects. It is a well-known
fact that the faculty of recognising minute objects turns in a great
degree upon familiarity with them ; so that, upon intimate acquaint-
ance, even very minute objects are readily recognised at a mere
glance with a common lens.
" Doctored " seed ranks as one of the impurities comprised within
the first division. When scalded seed has been mixed ■« ith choice
varieties of Turnip seed, a practised eye will be able to detect them
on carefully examining the hilum or germ of the seed, which is
killed by the treatment. In the case of over-year Turnip seed that
has been " renovated " in the oven, a similar examination will be
likely to expose the deception. If Trefoil seeds have been " oiled,"
or shaken in a greasy bag, dust will be found sticking to the surface
(especially if a little dust be shaken over them), which is not the
case when they possess only their own natural gloss. The bulk of
the seed is made up of farina or starch, and gluten. The latter
• Abridged from a Prize Essay by W. K. Bridgman, L.D.S., R.C.S., in the
Journal o£ the Royal Agricultural Society."
when soaked in cold water, swells so that the grain may easily be
crushed, or cut into thin slices, so as to show its internal structure.
The quantity of stai'ch-cells and the quaUty may thus be readily
observed, and the quality of the gi'ain or seed judged of by its rich-
ness in starch grains. The embryo, which lies at the depression
called the scar, the spot at which growth commences, should be
carefully examined, as seed that has begun to sprout from damp,
and has then been checked, is wholly useless for sowing. The hilum
or scar is the spot at which it is attached to the seed-pod or recep-
tacle, and where the nourishment enters it from the coverings or
seed vessel. When the seed is fully ripened, it separates of itself,
and a cicatrix is formed which offers a distinctive indication that
the seed has been matured. It is also at this spot that the moisture
enters when the seed swells preparatory to growth, and also where
the first sprouts of the future plant protrude. 'The state of this
cicatrix, whether it be minute and perfect, or has been enlarged and
shrivelled, are the points to be examined, and a comparison of good
di'y seed with some that has been sprouted and then dried, will show
most clearly in what this difference of appearance consists.
IIAMUKES.
The microscope will scarcely enable any inexperienced observer to
learn much of the composition or quality of manure, although with
practice much may undoubtedly be done. The inorganic bodies,
such as sand and ashes, may readily be seen. Any organic sub-
stance, as Eawdust, or other vegetable offal, may also be detected ;
and if a portion be washed in a very small quantity of boiling water,
and a drop or two of this solution then suffered to dry on a glass
slide, the peculiai' salt or salts may be learned by their form, as
every particular salt, or combination of salts, has its specific con-
figuration and arrangement, which by the aid of the polariscope will
at once become apparent. A knowledge of the form and characters
of these salts is, of course, implied in such an investigation. Blood,
fish-offal, and other similar substances may likewise be made out by
careful manipulation. The genuineness of guano may also be learned
through the presence of certain flinty remains or organic bodies,
which are peculiar to the different deposits. Straw of Wheat, Oats,
Grass, and many other vegetables, contains certain arrangements of
flint in their substance that are left entire after all vegetable matter
has become decomposed and washed away. These flinty and im.
perishable remains of vegetable organisms that have existed in the
sea, and have either served directly as food for the penguins, or
previously filled the stomachs of fishes and molluscs on which they
have preyed, being deposited with the excrement which forms the
guano beds, are the characteristic features of the best guanos.
" When examined microscopically, a great abundance of beautiful
silicious skeletons of diatomacece are found amongst it; and,
curiously enough, the best samples of guano contain the greatest
number of these remains, which," says the late Professor Quekett,
"were first detected by my late brother in 1845." It is not
improbable that the superiority of farmyard manure may depend
very greatly upon the silica that the hay, corn, and straw contain,
which is but sparingly appropriated by the animal. It may also
arise from a deficiency of silica that the straw of corn is often weak,
and breaks down under the weight of the ear. The exterior surface
of straw, canes, &c., derive their fine polish, as well as their
strength, from a layer of flint, as may be proved by boiling them in
nitric acid. For the process of obtaining these remains from guano,
and the flint from the stalks and leaves of plants, &c., the reader is
referred to the valuable little work of Mr. Davies on the " preparing
and mounting objects for the microscope," which is a complete
manual on the subject at a small cost. For an examination of these
silicious remains, the quarter-inch or one-fifth of an inch object-glass
will be required, and a very accurate adjustment of the light must
be obtained to bring out their very beautiful patterns in a satis,
factory way. Of sand, loam, ttu-f-ashes, and other such like
additions, there will be little difficulty in detecting the presence,
by a little practice.
DISEASE, AS AFFECTIXG THE KOOTS, STEMS, Oil LEAVES Of PLANTS.
It may be considered a rare circumstance to find any one of these
parts affected in any way by disease not arising from local injury,
without at the same time the whole plant being out of health. We
are apt to consider the pulling off a diseased leaf, or the cutting out
a withered stem a sufficient remedial ti-eatment, but, were the rootlets
to be examined microscopically, it would soon be seen that some,
thing here too was wrong. It is an important question, open for
investigation, whether all diseased formations in plants do not com-
mence with an abnormal action at the tips of the rootlets, due to
some change within the soil itself, such as undue di-yness, sndden
accession of a superabundance of moisture, the application of stimu-
lating manure, either too strong, or applied when the plant is not
in a condition to receive it. The moral of this is that the moment
i
Sept. 27, 1873.]
THE GAUDEN.
261
anything may be seen to be going wrong, let the rootlets be at once
carefully examined, and a note made of the condition of the soil at tho
time, as to openness, compactness, or dryness, as also of tho treat-
ment which the land may have received just previous to the discovery.
It is, then, to the terminal points of the roots and rootlets that the
inquirer's attention must be directed, and for this purpose the
microscope is invaluable, as affording at a cheap rate that infor-
mation which, obtained in the field on a large scale, becomes a costly
experiment. The discovery of a patch of fungus upon the leaf or
stem of a plant must not be taken for a cause of injury to the plant ;
it generally only indicates a want of vital action, aud is the con-
sequence of decaying organic matter. Fungi are rarely, if ever,
found on healthy surfaces, but it is a law of nature that nothing
stands still ; if a plant be growing freely and healthily, it holds its
own, and no sporadic fungi find a location, but tho moment vital
action flags or ceases, either from decreased vital energy, or from
local injury, a lower order of vegetation instantly commences to
obtain a sway. Mildew generally shows itself after a season of active
growth, followed by an inequality in the supply of moisture from
the soil and from the atmosphere. In other words, when, from
drought, but little moisture finds its way into the system through
the medium of the roots, such amount being insufficient to maintain
a full and active circulation within the plant, and when the vital
action thus becomes sluggish, the dews and damp of the night air
overbalance it, and the germination aud growth of fungi then com.
mence. Fungi are known to be rapidly developed during and
immediately after a thunderstorm, owing, it is supposed, to the
nitrogenous compounds formed in the air, as a result of these
electrical discharges. Hence, upon this hypothesis, the application of
a stimulus to the roots should take place whenever any excessive
stimulus is being derived from the atmosphere. Growth accelerated
by means of artificial stimulants should be gradually attained, and
as gradually reduced, care being taken to maintain a healthy action
during the season of comparative rest, and to maintain an even
balance of root action and atmospheric stimulus. The cell-structure
of vegetable growth should be carefully studied, as the "cell "is
the fundamental unit, by a repetition of which even the largest forms
are constructed, and hence the life of the cell is the life of the plant,
and death of a part may be followed by the death of the whole,
unless a sufficient amount of reaotion can be started. The
" mycelium " of a fungus may sometimes be traced running through
every part of a plant, and under these circumstances the death of
the plant invariably follows. It may sometimes bo traced only in
the bark, or the epidermis, and then be of less consequence. In
these investigations the higher powers of the microscope, as well as
some acquaintance with the character and habits of the parasitic
fungi are indispensable. But the roughness or scabbiness of roots
and stems is often caused by other than fungous growths ; it some-
times arises from injuries inflicted by the puncture or presence of
insects — the larva) of flies and beetles; at other times it may be
produced by some injurious and irritating cause connected with the
soil. A small transverse sUce cut very thin by means of a sharp
razor, and examined in water between two pieces of glass, will show
the disposition of the cells both healthy and injured, and how far
the latter extend, or are connected with the general structure.
Transverse sections of the leaves taken through a diseased spot, and
examined edgewise, show also to what extent the cells of a leaf may
be affected by disease. The leaf itself is an important study, and
requires some little amount of patient investigation to be thoroughly
understood, but without this knowledge it is utterly impossible for
any one to appreciate the exquisitely beautiful and delicate offices
it has to performj and the means by which its functions are can-ied
on.
THE MAGNIPYING GLASS OE MICROSCOPE.
The construction of the magnifying glass, or microscope, varies
according to the use for which it is intended ; but the essential part
consists of a highly polished piece of very clear glass, termed "a
lens," which has one or more curved surfaces ; an ordinary spectacle
glass may be taken as the simplest form of a common magnifier of
very low power: a sphere of glass, or of any other transparent
substance, being the highest magnifier that can be obtained by one
single piece. Thus, the more convex it is, the shorter is its focus ;
or in other words, the closer must the object and the eye be placed,
to obtain a distinct vision, and consequently the more the object is
magnified. The perfection that has been of late years attained in the
construction of the microscope has been effected by using a number
of different pieces of glass of different qualities combined together,
so as to do away with imperfections natural to a lens formed of one
single piece of glass only.
Lenses are mounted as common hand magnifiers, in tortoise-shell
frames, folding up for the pocket. These contain from one to three
glasses of different powers, so arranged as to be used singly or com.
bined ; and a set, consisting of oue-and-a-half inch, one-inch, and half-
inch focus, will be found very generally useful. In addition to its use
as a hand magnifier, Messrs. Smith, Beck, and Beck provide a stand,
by which it can be made into a simple, bat very useful, single micro-
scope.
The disadvantage of small glasses of short focus is that they have
to be held close to the eye, and the object close to the glass, which
causes a degree of strain to the eyes that is both disagreeable and
dangerous to the eyesight. These, however, are now almost wholly
superseded by the compound microscope, wherein this defect is
entirely overcome. A mnch greater additional advantage is also
gained by substituting the latter for the single magnifier. When
the utility of the magnifying-glass has been once found out, it almost
invariably leads to a craving for greater power, so as to obtain a
still further enlargement and better view of the object under exami.
nation. The principle of the single glass does not admit of any very
great increase of this magnifying power, while with the compound
arrangement the limit of the enlargement is, as yet, scarcely known,
and, as now constructed, modern achromatic instruments are so
contrived as to provide the highest as well as extremely low powers.
HINTS TO STUDENTS.
When an instrument has been selected, the next step will be to
learn how to use It. There is one thing which must be constantly
borne in mind from the very first, which is never to touch the glasses
with the fingers, nor to wipe them with anything hard or rough :
they should be brushed with a dry camel-hair pencil when dusty,
but when they require to be wiped, this should be done with a piece
of clean and very soft washleather, kept on purpose, and carefully
wx'apped up from dust when not in use. The use of the various pieces
of apparatus will be best learned by obtaining a half-hour's instruction
from an old hand. The method of observing must be gained by
practice after the student has been put into the right way. It is a
well known fact that persons not accustomed to observe minutely
see nothing distinctly on first looking into a microscope — that is,
although they may see the whole contour of the object presented,
they take only a general view of it, and are not impressed with any
special definite fact, such as could be referred to from memory after-
wards, as a distinctive characteristic. There is the greatest difference
possible between seeing and observing. Seeing is the rule, and
observing the exception. Place a piece of lichen. covered stone or
wood in the hands of a dozen different persons, and it is more than
probable that not one of them, ten minutes afterwards, would be
able to say whether it was red, blue, yellow, or green. Now, it is
this habit of observing minutely and attentively, whether it be with
the common eye-glass or with the highest powers of the microscope,
that is the first step to be attained. Some particular feature should
be looked for, such as external shape, roughness or smoothness of
surface, colour or peculiarity in form of markings, Ac, and
afterwards the same features should be looked for in other kindred
bodies, and the differences noted and written down if possible. The
best practice is to commence upon any common objects that may be
met with, such as seeds, sand, table-salt, &c., examining them
separately at first, and then mixing them so as to obtain a view of
several objects together. Portions of the flowers and leaves of plants
afford an almost unceasing fund of instruction, whether in their
healthy or diseased state. It is always desirable to obtain first with
a low magnifier, a good general idea of the structure or composition of
any object before submitting it to higher powers, and to increase the
enlargement by degrees — using first an inch-and-a-half object-glass,
then a two.thirds or half-inch, a quarter-inch, &c., as required. The
diseases of plants are so intimately associated with the laws of
vegetable life that a superficial acquaintance with the ordinary
external appearance of disease in either roots, stems, or leaves,
cannot be of the slightest avail unless something be known of the
principles of vegetable physiology — i.e., of the structure and function
of the several parts of the plant in their "normal," or natural and
healthy state. To acquire this knowledge, diligent use of the com.
pound microscope is indispensable, accompanied by some work on
histology or vegetable physiology as a guide to the mode of investi.
gation. Diseases are also supposed to be produced by fungi, such as
mildew, rust, &c., but these growths are rather indicative of disease
elsewhere. When the normal condition of the cell structure, of the
root fibres, leaf-cells, and other parts of the plant are known, the
mycelium of these fungi may be recognised and sometimes traced all
through the structure. To comprehend the nature and arrangement
of these fungous pests of vegetable life every part of the plant should
be carefully examined for their presence. The structure of the leaves
also bears a marked significance as to the mode of treatment plants
ought to receive ; the hairs and glands upon their surface, the
stomata on one or both sides, are all connected with the laboratory
within the substance, and have their respective functions to perform,
any cessation of which becomes the precursor of disease. Portions
262
THE GAKDEN.
[Sept. 2?, 1873.
cf the upper or under skin of the leaf may be stripped off with a
sharp knife and placed wet between glasses so as to be ready for
examination. The internal stracture of the leaf is best seen by taking
a very thin section by means of a razor across the thickness of the
leaf, and thus getting an edgewise view of it and the hairs, &c.,
which are ci>nnected with it. Sections made with a sharp razor may
be taken from all parts of tlie plant so as to afford a considerable
amount of knowledge of its peculiar structure. Dry and hard seeds,
such as Pens and Beans, Ac, after being thoroughly softened in
water, may likewise have thin slices shaved ofi in the same manner.
All small seeds may be preserved in a very simple manner when
required only for reference. Take a strip of any common card,
or stiff paper, cut to 1 inch wide and 3 inches long, which ia the
standard si/.c of microscopic object-slides. In the centre of this put
a little thick gum, or thin flour. paste, and drop on it a heap of the
clean dry seeds, and after a few minutes shake off all that are loose ;
put aside till thoroughly dry, and, if preserved from dust and damp,
they may be kept for j'cars. A collection should be made of the
seeds of all common weeds, but more especially of those that are
particularly obnoxious or injurious to crops or pasture. All materials
such as wool, hair, vegetable fibres, starch, pollen, very minute seeds,
or dust of any kind, if required dry, may be preserved between two
pieces of glass fastened together by paper pasted upon them ; but
these are more commonly first soaked in turpentine and then covered
with Canada balsam.
THE KITCHEN GARDEN.
THE TKEE ONION.
I HAVE grown the tree Onion upwards of twenty years, and, as my
practice has always been successful, and different in some respects
to other people's, I think a description may prove interesting to
those amateurs who are fond of cultivating this curious, useful, and
uncommon Onion. In order to attain perfect success, the following
three methods of culture must be adopted in order to get the three
sizes of bolbs wanted, viz., one size for kitchen use, another for
pickling, and the third size for seed, in order to obtain a larger size
still for kitchen use.
Firstly, all the bulbs to bo planted are best put into the ground
triangularly, about 8 inches apart, using Onions about the size of Nut-
megs ; they may be planted singly, but in that case require an enormous
quantity of sticks for support ; when they are planted in triangles,
one stick supports the growth of three Onions. When the bulbs
have grown about a foot high, a stick from 3 to 3^ feet long must be
thrust into the centre of each triangle, and the growing shoots tied
to it for support. I usually plant the tree Onions about the middle
of March, just covered by the soil; they soon begin to grow. In
the month of June, a bunch of Onions, varying in number from four
to eight, will make its appearance at the top of one or two stiff
stems. Two stems are generally sent up from one onion. Soon
afterwards another shoot is seen growing out of the bunch of Onions
forming the first tier, which generally attain the size of large
Nntmogs, and again another bunch of Onions is produced, smaller
than those on the first tier. In due time another stem is produced,
containing another bunch of Onions of very small size. This third
bunch it is of great consequence to protect, by securing it carefully
to the stake. Most cultivators never take any care of the little
Onions produced at the top of the tree; they are so very small,
being only about the size of the nail of the little finger, and
in many cases smaller still. By all means take care of these little
worthless-looking Onions, for reasons which I will state hereafter.
It will be seen that three tiers of bunches of Onions are produced
on one stem, and that the Onion planted generally produces two
stems, rendering them very prolific ; but, in addition to this, two
good-sized usable bulbs are formed in the ground. The second
jilan of culture only differs from the first in nipping out all shoots
which grow above the first tier, the effect of which is to produce
only one bunch of good-sized Onions on each of the two stems,
besides the bulbs in the ground. Onions produced by the second
plan are quite large enough for the kitchen, the picklers having
been nipped off. The third plan consists in making a bed of Onions,
' such as those produced from the common Onion seed. A bed 4 feet
wide must be prepared by digging in plenty of manure, or using
guano in proportion of 1 lb. to every 3 feet in length. This must be
spread about and dug in. About February, or early in March,
plant out the little nibbishy Onions before mentioned, grown on the
third tier, in rows 6 inches wide and 6 inches apart. Plant out
every one of them ; the smaller they are, the finer Onions are
produced. Do not plant deeper than about half an inch. In due
time these little Onions will surprise you, by growing into large ones,
and having the same appearance exactly as those produced from
seed ; but you have the pleasure of not losing them by the maggot,
and you have no trouble of thinning out scallions. You want no
sticks to them, as they do not send up a stem with bunches of
Onions formed in tiers one above another. Tlie most curious part in
this third mode of culture is that the Onions appear to have lost the
character of the tree Onion for a season ; but if you plant one of
the large Onions produced in this way, the true character of the
tree Onion is produced again. The tree Onion will grow in almost
any kind of soil, and is particularly useful to persons having a sandy
or gravelly soil where it is difficult to raise Onions from seed. It is
very useful for pickling, and is quite a curiosity in its way, and can
be rendered very profitable. As I plant several hundreds of Briars
in my back garden every year for the purpose of budding Roses, I
generally plant about three tree Onions at the foot of each Briar.
The Briars act as supports, and the Onions arc not iu the way at
budding time. I make the Briars do double duty. I take np tree
Onions early in October ; those grown on the upper tiers are not ripe
before that time. If the reader prefers growing upon the second
plan, nipping the tops off when one tier is grown, the Onions upon
that tier will be ripe early in September. — Field.
NOTES ON LATE PEAS.
Although I have no desire to say a word in disparagement of new
Peas, still in every class we find certain standard varieties that have
been favourites for years, and that will probably continue so. The
three best late Marrow Peas with me this year, for flavour and free
and continuous bearing, are British Queen, Ne Pins Ultra, and
Veitch's Perfection. British Queen is an old variety, that will
grow at least 6 feet high in most soils, and has that most useful
habit of continuous bearing, which is so much more necessary in
a late Pea than in many other kinds. Where sticks can be
easily obtained, there is little use in growing very dwarf Peas.
True, tall Peas take up more room if the rows are placed side
by side, but I do not consider that is the best and most
profitable way of treating them. If the rows are sown 10
feet or 12 feet apart, and crops of Turnips, Cabbage, Spinach,
or other vegetables occupy the vacant spaces between them,
tall Peas really take up no more room than dwarf ones, and their
productiveness is certainly far greater. Of course much depends
upon due care being used in gathering, and never leaving any Peaa
on the stems to get too old for use. This has a very exhausting
tendency either with Peas or Beans, although perhaps it is not
noticed so much with Peas as with Beans, as a succession is usually
kept up by fortnightly sowings. Still, the period for late Marrow
Peas may be prolonged by careful gathering ; as, except in the south,
the last sowing of MaiTow Peas should be made not later than the
end of June, and if carefully managed those will furnish a continuous
supply well into the autumn. A sowing of early kinds might be
made as late as the middle of July, and in favourable seasons would
turn out satisfactorily. Another sowing of early kinds might be made
in August to supply tender green tops, which are much sought after
by some cooks for flavouring soups, &c., and again also in September.
Mildew is the bane of late Peas in most soils. I don't know any
better remedy for it than mulching and keeping them well supplied
with water in dry weather, so as to avoid any severe check from
extreme drought. E. Hobdav.
NOTES AND QUESTIONS ON THE KITCHEN GARDEN.
Cloches.— Can you help me in the matter of cloches? I find that they are
not to be liouKbt. I want very much to try the French system of growing
.Lettuce, yet without the cloches cannot expect to succeed. — Ed. Perceval
Weight. M.D. [Cloches are supplied by Messrs. Breffit, 83, Upper Thames
Street, London, E.G., and by Messrs. Powell & Sons, Whitefriars Glass Works.
The prices are rtbout a guinea a dozen, or 2s. each for a less number.
Tomatoes in. America.— To show how well these succeed with us in the
neighbourhood of New York, I may mention that I have two rows of them in
my garden 150 feet long each, tre'Uised. From these I get Tomatoes by the
bushel ; enormous Trophies, each a pound or more in weight. We eat and give
away all wo can, but still many are wasted, as wo cannot can them so cheaply
as those who make that, matter their especial business.— G. Thukbek.
In Japan every house mast be decked with flowers on New
Year's day ; and to supply the demand, the shops are full of dwarf
Peach trees, bearing doable blossoms, and growing in large china
vases and pots. The Japanese gardeners have a peculiar talent for
raising dwarf plants and trees ; and so great is the national fancy
for such miniature products of vegetation that the toy and fancy
shops abound with very minute and delicate imitations of such plants
and flowers out out of coloured paper.
Sept. 27, 1873.]
THE GAEDBN.
263
THE GARDEN IN THE HOUSE.
PLANTS FOE HANGING BASKETS.
Neat galvanised wire baskets, when furnished with appro-
priate plants, are specially useful for either conservatory or
greenhouse decoration. The size of the baskets must, to a
certain extent, be regulated by the situation which they are to
occupy, but the larger the better, provided the house is large
enough to show them off to advantage. For large conservatories,
they may be from 2 to 4 feet in diameter,
and about the same in depth. These hold
a large body of soil, and, if well drained,
plants grow much better m them than in
small baskets, which require constant at-
tention in order to keep them in a regular
state as to moisture. For windows, or
small greenhouses, the baskets, of course,
must be much smaller than those just
stated; but, as it generally happens that
they are much easier to get at in small
than in large houses, they need not suffer
from want of moisture. Many are dis-
appointed with their baskets through
having them planted inappropriately, but
most plants will grow as freely in them as
in pots, provided they receive the same at-
tention. Our illustration conveys an idea
of what these baskets are when tastefully
planted ; it was engraved
from a sketch made some
time ago in the Eoyal Horti-
cultural Society's conserv-
atory at South Kensington.
It was one of several ar-
ranged under the direction
of Mr. Barron, and which '
have been very attractive
during the past summer.
Instead of the stiff and
formal appearance too often
encouraged under the name
of neatness, these baskets
were veritable hanging gar-
dens in miniature — models
of graceful beauty rarely ex-
celled. In the planting of
them flowering plants are
toned down and softened
by an admixture of Ferns,
Ivy, and other graceful
foliage plants, while a few
trailers, such as CobtEa scan-
dens. Ivy, and the Virginian
Creeper, may be twined
around the sides, or allowed
to droop in graceful festoons
as shown in our illustra-
tion. In large baskets, a
charming variety of form
and colouring may be intro-
duced by means of succu-
lents, Stag's-hom Ferns,
Aralias, Cannas, Dracisnas,
Palms, and plants of Ficus
elastica, along with Hydran-
geas, Ivy-leaved and scarlet
zonal Pelargoniums, Achiraenes, Begonias, and common
Fuchsias, the last being among the most beautiful of all plants
for basket decoration. Both Coleus and Iresine are admirably
adapted for planting in hanging baskets, as when looked at
between the eye and the light their colours are seen to excel-
lent advantage, especially when associated with fresh green
fronds of Maiden-hair and other Ferns. Panicum sulcatum
is an effective basket plant, and many ornamental Grasses
might be used with excellent effect. When these baskets are
cleared out and re-arranged in the autumn, it is an excellent
plan to insert a few Roman and other Hyacinths, Tulip,
Crocus, and Jonquil bulbs in them, all of which flower freely
and light up the foliage plants and Ferns with charming
glimpses of bright colouring early in the sprmg, when other
flowers are scarce. Epiphyllums also make valuable basket
plants for flowering during winter, and should be grown in
quantity for that purpose. Some of the scarlet Tropa3olums
of the Lobbii section are likewise well suited for basket culture,
and bloom very freely when suspended close to the glass in
a sunny situation. Many of the Clematises are invaluable
for basket work in cool conservatories,
and, under such conditions, produce their
arge star-like flowers in great abundance.
These plants also grow in a very elegant
manner, drooping, as they do, from the
baskets in graceful festoons of flowers and
fresh green foliage. B.
I f< — i-h
A hanging basket at South Kensington.
PREPAEING SKELETON LEAVES.
Bt JAMES F. ROBINSON.
We have recently heard much about find-
ing suitable employment for ladies, and
allowing them to enter the medical pro-
fession, &c. I leave these discussions to
abler minds ; and, in a more humble
manner, I shall endeavour to point out a
little congenial employment for the leisure
hours of our fair readers ; one, moreover,
in which, whilst they are
usefully occupied, they will
derive both amusement and
pleasure. Most amusing
scientific work is simply
adapted for the passing hour ;
but mine, if enthusiastically
followed, will bring joy when
glanced at in years to come,
for " A thing of beauty is a
joy for ever" in more senses
than one. A very pleasant
occupation for leisure mo-
ments is the art of prepar-
ing, or rather skeletonising
leaves. The old method, as
most of my readers are
aware, was simply to immerse
the leaves beneath water for
several weeks until the epi-
dermis and parenchyma had
decayed; then, taking them
out, to rub off the decayed
fleshy or cellular matter in
a bowl of clean water. To
say the least of this method,
it was very unsatisfactory,
and often yielded results
far from pleasing, without
taking into consideration the
great amount of patience
needful to complete the pro-
cess. Now, thanks to chem-
istry, we have another and a
better plan, not occupying
as many hours as the old
decaying method took weeks
to accomplish. An excellent
recommendation for processes of this kind is theii- simplicity,
as anything complicated, or requiring expensive requisites in
its performance, is sure to be scouted, or, at most, to gain
but few adherents. Most of my lady friends to whom I have
recommended the undermentioned process for skeletonising
leaves, have fallen so much in love with it, as to follow it up
constantly in the autumn, merely for amusement. The result
has been the production of many an elegant drawing-room
ornament, either placed in the vase or mounted for framing
beneath glass, as a permanent record of their industry.
264
THE GAEDEN.
[Sem. 27, 1873.
First dissolve four ounces of common washing-soda in a
quart of boiling water, then add two ounces of slaked quick-
lime, and boil for about fifteen minutes. Allow this solution
to cool ; afterwards pour off all the clear liquor into a clean
saucepan. When the solution is at the boiling point, place the
leaves carefully in the pan, and boil the whole together for an
hour. Boiling water ought to be added occasionally, but
sufficient only to replace that lost by evaporation. The
epidermis and parenchyma of some leaves will more readily
separate than in others. A good test is to try the leaves after
they have been gently simmering (boiling) for about an hour,
and, if the cellular matter does not easily rub off betwixt the
finger and thumb beneath cold water, boil them again for a
short time. ^Yhen the fleshy matter is found to be sufficiently
softened, rub them separately, but very gently, beneath cold
water until the perfect skeleton is exposed. The skeletons at
first are of a dirty white colour : to make them pure white,
and therefore more beautiful, all that is necessary is to bleach
them in a weak solution of chloride of lime. I have found the
best solution is a large teaspoonful of chloride of lime to a
quart of water ; if a few drops of vinegar are added to the
bleaching solution, it is all the better, for then the free chlorine
is liberated. Do not allow them to remain too long in the
bleaching liquor, or they will become very brittle, and cannot
afterwards be handled without injury. About fifteen minutes
is sufficient to make them white and clean-looking. After the
specimens are bleached, dry them in white blotting-paper
beneath a gentle pressure. Of course in this,as in other things,
a little practice is needful to. secure perfection. Simple leaves
are the best for young beginners to experiment upon : Vine,
Poplar, Beech, and Ivy leaves make excellent skeletons. Care
must be exercised in the selection of leaves, as well as the
period of the year, and the state of the atmosphere, when the
specimens are collected, otherwise failure will be the result.
The best months to gather the specimens are July to Sep-
tember. Never collect specimens in damp weather, and none
but perfectly-matured leaves ought to be gathered.
In my next paper I shall explain how to print leaves and
fronds of Ferns by the Chromotype process ; also, how to
prepare autumnal leaves on glass for the amusement of winter
evening parties.
EVEELASTINGS FOR WINTER DECORATION.
SoiiE of the Everlastings, or Immortelles, are strikingly
beautiful when neatly arranged, and if, in some cases, they
lack the fresh sweetness of newly-gathered blossoms, they have
the advantage in being permanent, and are often serviceable
as decorative objects when fresh fiowers are both expensive
and difficult to obtain. We here speak of Everlastings in the
general sense, including those flowers which are dried arti-
ficially in their natiu-al colours. For permanent winter
bouquets and other floral decorations, they prove very
useful, when tastefully arranged along with ornamental
Grasses and dried Fern fronds, elegant sprays of Club Moss,
or Selaginella. For variety, they may be grouped with
skeletonized leaves and seed vessels, the ivory whiteness of
which contrasts most effectively with the bright-coloured
flowers and green Ferns already recommended. These
flowers are largely used on the continent in the manufacture
of wreaths and crosses for the decoration of tombs and shrines,
while their importation to this country now forms a prominent
part of the autumn business of our leading decorative florists.
One advantage possessed by these flowers is, that, when care-
fully handled, they may be re-arranged and used in new and
pleasing combinations time after time ; and, as ornaments for
the chimney-piece or side-board, they are peculiarly adapted,
and, if arranged under glass shades, they will keep fresh and
clean from dust for a considerable period. Most of the Ever-
lasting flowers are produced by composite plants, and may be
easily raised from seeds sown in May, in a warm sunny border,
or they may be sown in pots in the greenhouse or frame a
month or two earlier, so as to be in a forward state for planting
out when the mild weather commences. Seeds of both
Immortelles and ornamental Grasses may be bought from any
London nurseryman tor a mere trifle. If, however, one has
no convenience for cultivating them, they may be purchased,
either loose or in bunches, for a few shillings any time during
the autumn months. The kinds most useful for the purposes
above alluded to are the rosy and white-flowered Acrocliniums,
Helichrysums, as H. bracteatum and H. monstrosum, which
have large flowers, produced in quantities in the open border,
and very variable as to colour, running through all the shades
of yellow, orange, red, purple, crimson, and white. Other
smaller-flowered species, as H. arenariuic, H. elegans, H.
capitatum, H. apiculatum, and H. striatum, grow freely in a
sunny position, on a warm sandy soil, producing their flowers
in great abundance. Helipterum Sandfordu is another
charming yellow-flowered half-hardy annual well worth
growing for bouquets and winter flowers. The most beautiful
of all Everlastings are those borne by the Ehodanthes. These
charming little plants have pale glaucous foliage, and flower
freely, when about a foot high, if treated as recommended
above. They are also invaluable, as pot plants, for greenhouse
or window decoration, while theii' delicate silvery or rose-
tinted flowers may be grouped with the choicest exotics
without offending, in any way, the most refined taste. These
plants are cultivated largely by the London market growers
for the supply of Covent Garden Mai'ket, four or five seedling
plants being pricked out into a forty-eight pot and grown on
in a cool frame until they flower. The kinds at present in
cultivation are, R. Manglesii, R. Manglesii major, both bearing
delicate rosy flowers ; R. atrosanguinea, crimson-purple ; R.
maculata, rosy-purple, with a dark circle round the eye ; and
R. maculata alba, the most beautiful of the whole group, the
flowers and buds being of the most delicate silvery whiteness
imaginable. Some of the Waitzias are well adapted for window
decoration, and occasionally the flowers, which are either
yellow or reddish-purple, may be utilized for bouquets. W.
aurea, W. acumiaata, W. corymbosa, and W. grandiflora, are
all effective and worth general cultivation. Several species of
Xeranthemum are amongst the most beautiful of all the
Immortelles, and ought to be much more popular than
they are at present ; X. album, X. atropurpureum, and X.
imperiale being the best. In addition to the above, all of
which may be grown in a sheltered herbaceous border, we
have several greenhouse plants that produce flowers of the
Everlasting type. One of the finest of half-hardy Everlastings,
though mostly grown in pots in the greenhouse, is Gom-
phrena globosa, a charming plant, its varieties bearing rosy-
purple, flesh-coloured, and pure white flowers. Agaiu,
Phoenocoma prolifera, Aphelexis purpurea, and its varieties,
all bear large rosy star-shaped flowers, well adapted for per-
manent decorative purposes. The plants above referred to
are natural or true Everlastings, all the preparation they
require being to cut them soon after the buds expand, and lay
them on shelves in a dry dark room, or they may be tied up
loosely in bunches and suspended from a line where they dry
in a few days. The flowers should be cut before they become
fully expanded, and a dry sunny morning should be selected
for the purpose — flowers cut when damp being apt to
spoil by rotting. Several of the Statices and Gypsophila
elegans, though not strictly speaking Everlastings, may be
dried easily, and are then very elegant additions to the winter
decorations. The most beautiful Immortelles are, however,
stiff and formal when arranged alone, and of all other plants
ornamental grasses are the most useful for adding variety and
grace to groups of these flowers. Occasionally a few bright
tinted autumnal leaves may be added, these being now pre-
pared and varnished by many of the American as well as by
English decorative florists. These, with the skeletonised
foliage previously referred to will infuse an agreeable variety
into a tasteful arrangement of these flowers, and form a natural
ornament as permanent as those composed of artificial flowers,
and a great deal more interesting. The best Grasses for
bouquets and decorative vases are, Agrostis argentea, A.
elegans, A. nebulosa, and A. laxiflora, all veiy graceful and
effective. All the Quaking grasses (Briza) are good, as B.
compacta, B. major, and B. gracilis, while Brizopyrum
siculum is very useful for bouquet work, and especially for
edgings. All the species of Chloris, such as C. barbata,
C. ciliata, C. cucullata, C. elegans, and C. radiata are useful,
producing fine and gracefully radiating spikes quite distinct
from the general forms of Grasses. The same remark
Sept. 27, 1873.]
THE GAEDEN.
265
applies to the different forms of Eleusinc, all of which are
very effective. The common Love Grass, Eragrostis elegans
and E. cylindriflora, are both very finely divided, as are all
the species in the genus. Hordeum jubatum and the
common Hare's-tail Grass — Lagurus ovatus — are both useful
for either bouquets or vases, while the Feather Grass — Stipa
pennata — and several allied species are well known, and their
silky plumes, which sway to and fro with the slightest breath
of air, are much admired. Ornamental Grasses, though
beautiful, are not much appreciated by the generality of
cultivators, still many florists are now beginning to use them
largely for decorative purposes ; doubtless attiateurs will
follow suit. There is an immense variety of elegant species
Basket of Flowers and Grasses.
well suited for bouquets, and assortments of twenty or thirty
varieties will be supplied by any London seedsman for a mere
trifle. It is almost needless to mention that both Grasses aud-
Everlastings may be mixed with ordinary flowers, either when
fresh or in the dried state. Of late years it has become the
custom to use both Immortelles and preserved autumnal
foliage along with the evergreens for Christmas decoi-ations.
The Maple, Oak, and other leaves are very beautiful, varying
from pale yellow, through all the shades of red and brown, to
the deepest crimson tint imaginable, and being sold loose they
can be arranged according to fancy. With the materials we
have here indicated, some very elegant arrangements in the
way of wreaths, crosses, bouquets, and vases may be made,
Chimney piece Vases, with Flowers and Grasses.
according to the taste and ingenuity of the artist. Our illus-
tration shows three ornamental vases neatly arranged with
Grasses and Everlastings, as chimney-piece decorations, for
which they are well adapted. Another elegant arrangement
is to fill a shallow basket with flowers and Grasses, as shown
above, thus forming a graceful ornament for either the
drawing-room or parlour table. We are indebted to Mr. John
Harrison, of Darlington, for the use of the accompanying
engravings in illustration of this subject. F, W. B.
WINTER BOUQUETS.
Ox the mantel.piece of the parlour, in our pleasant country home,
stand two beautiful Bohemiaa glass vases. During the summer they
are bright with flowers, but when winter comes they stand mournful
and empty monuments of the beauty and bloom which the cold
chilly winds of December stole from us, while the " lesser lights "
around do duty by holding tapers of many colours and fanciful
shapes. What to fill these empty vases with, was the question. I
remembered a method I had seen for crystallizing Grasses for
bouquets, and resolved to try it. I went to work and gathered the
Grasses, tying up two large bunches, mingling the long, graceful
wild Eye with various feathery Grasses, giving dignity and
substance by the addition of sturdy Timothy and Millet, bearded
Wheat and Norway Oats, and crowned the whole with long, drooping
heads of an enlarged form of our Millet. It made a beautiful
finish for my bouquet, which I tied up loosely, and suspended over
a small wooden tub. I then dissolved a pound of alum in a quart
of rain water, and when scalding hot, poured it over the Grasses,
taking care that the solution reached every part of them. I left them
hanging all night, and found them in the morning with a crystal
shining from every spray. So the question how to fill the vases was
answered, and all this coming winter, in the lamp. light and glow
from the fire, they will Bcintillate and sparkle as though the dews of
Golconda had fallen upon them, thus proving "a joy for ever" —
or until
The Roses bloom again,
And the springs do gush anew,
when I can treat persons to a new version of the old adage, and toll
them " all are not diamonds that glitter." S. J. O.
To Restore Faded Flowers. — Most flowers commence to
droop and wither after being kept in water for twenty-four hours ;
a few can be revived by substituting fresh water, and a pinch of
saltpetre in it will tend to keep them bright and fresh. But badly
withered flowers can be made fresh by placing them in a cup of
boiling hot water, deep enough to cover at least one-third of the
stems ; by the time the water has cooled entirely, the flowers will
have become bright and erect. Now cut off the ends of the stems
about an inch, and place them in cold water, and you will be sur-
prised at the reviving influence of this treatment. Thin.petaled,
white and light-coloured flowers, however, will not become so fully
restored as high coloured, thick. leaved blossoms. — Daisy ErEBEiGHT.
IN AN APPLE ORCHAED.
Oh, Apples on the Apple tree,
How fair you look ! how thick you be !
Some red, some yellow, and some grey,
You ripen slowly day by day.
The sun has touched you, and the rain.
The calm, and then the hurricane,
The drought has dried you, and the dew
Has drenched; and still you grew and grew.
Oh, Apples on the orchard tree,
Speak to this heart, its teachers be !
Where'er I find a settled place.
There I should grow with patient face.
Let bud yield room to blossom's suit,
And that in turn to forming fruit.
Below the surface of the mind
A secret sweetening I would find ;
And in the heart's deep core enwrought
The mystic seeds of strong love-thought.
And by my neighhoiu's I would stand,
And touch them mth a gentle hand.
And I would not have over-care
If I be high, or low, or where ;
But I desire, as time shall pass,
A gatherer coming through the Grass,
With keen quick eye and ready touch
To pick all fruit, ere ripe too much ;
With a broad basket on his arm
To save me from old Winter's harm ;
Then, at the last, in gamer stored.
An offering to the Orchard's Lord.
— Cliamhers's Jovrnal.
An Egyptian Medical Papyrus. — The Allgemeine Medi-
zinische Central. Zeitung states that Professor Ebers, of Leipsic,
during a recent visit to Egypt, obtained possession of an ancient
Papyrus, written in the oldest hieratic character, and believed to be
above 3,400 years old. Notwithstanding its great age, not a single
letter is wanting in the 110 leaves of which it consists. It is a com.
plete treatise on ancient Egyptian medicine. Nine leaves are
devoted to diseases of the eyes — a subject in which the Egyptians
were in advance of all other nations of antiquity. The substance on
which this treatise is written is prepared from the stem of that tall
and graceful sedge, Papyrus antiqnorum.
266
THE GARDEN.
[Sept. 27, 1873.
T H E H OUSE HOLD.
THE HEALING PROPERTIES OF CABBAGE LEAVES
The therapeutical value of Cabbage leaves, whicli has long been
recognised in household medicine, is discussed at considerable length
by Dr. Blanc in the Revue de la Tltcrapeutiqtie, and the conclusions
to which he comes, concisely stated, are as follows : — 1. The Cabbage
leaf excites and augments suppuration of the secretion of ulcers,
■ulcerations, vesicles, and pustules. It has the same action on
the integuments affected by an erysipelatous or furunculous
inflammation, but removes tissues in a morbid condition. 2. This
augmentation of suppuration is constantly followed by an ameliora-
tion and often by a cure. It is the condition necessary to the result,
and the property of the leaf which determines this result is an
indirectly curative property. 3. This property does not consist in
any principle which the leaf yields for absorption, but rather in an
affinity which the leaf has for the vitiated secretions. 4. The leaf
exercises this affinity on open ulcers, or on ulcers covered by a thick
or thin scab or crust ; it exercises it on the thickened epidermis or
where it is converted into thickened rind-like membranes ; in simple
or confluent variola, throughout mortified tissues, through the
integuments, whether inflamed or non-inflamed, but removes tumors
capable of aljsorption. 5. When the tegumentary affection is wide-
spread or general, the action of the leaves on the parts where they
ai'e applied benefits the whole disease. 6. The matter in the parts
not covered by leaves is absorbed, and at once directed under the
leaves, to be immediately excreted at that part. 7. Treatment, by
the leaves, of a suppurative affection prevents re-absorption and
consequent pyeemia. 8. The cure obtained by this means is more
complete and certain than by any other, because it is brought about
only when the cause and products of disease are eliminated from the
system. 9. This mode of treatment is in perfect harmony of action
vrith the vis medicatrix naturm. This essays, in skin diseases, to
eject from the system their cause and effects, whilst the leaves aid
this action. 10. The cure of an ulcer by the leaves, however wide-
spread and long-standing it may be, is without danger, and relapse
is very rare. 11. The cicatrices obtained by the leaves are remark-
able for their small degree of deformity. 12. Small-pox, measles,
and scarlatina, treated by applications of the leaves, have few or no
sequelEB ; e. g., phthisis is not to be feared.
HOW TO PRESERVE FRUIT.
Green Gages. — Weigh three-quarters of a pound of sugar for
each pound of fruit, after having split the Plums and taken out the
stones. Take the kernels from them, pour boiling water over them,
and rub off the skins. Then put the sugar over the fire with a cup
of boiling water ; melt it and skim it thoroughly. Put in the Plums
and the kernels, and let them boil until quite clear ; skim out into
glass jars, and turn the syrup over them while it is boiling hot. By
placing the glass jar upon a wet towel, and putting a large silver
spoon into the jar, before adding the syrup, there is no danger of
cracking the glass. Of course the spoon is taken out when you
close the jar tightly.
To Preserve Damsons. — Put half a pound of powdered loaf-
sugar to every pound of Damsons ; mix well together, and put them
into a stone pot ; cover them up closely, place in a pot of boiling
water, and boil for three-quarters of an hour. Let them stand until
nearly cold ; then strain off the juice, add a quarter of a pound to
every pint of it, and boil and skim until perfectly clear. Pour it
over the Damsons, put a paper wet with alcohol or whisky over them,
and cover and tie down with strong brown paper. They will keep
perfectly good for at least a year.
To Keep Damsons. — Put them into stone jars ; set the jars
up to their necks in a kettle of cold water, and boil them for half
an hour. Then cork up tightly. When needed for use, add sugar
to taste.
To Dry Plums. — Gather the Plums when not too ripe. Prick
each one with a darning needle in several places. Take half a pound
of sugar to each pound of fruit. Melt the sugar with a little water ;
skim it thoroughly ; then add the Plums and boil for half an hour.
Skim out the Plums, and boil the sugar for twenty minutes longer,
or until it nearly candies, which you can tell by taking up a small
quantity in a spoon and letting it drop down until it threads out in
minute strings. Turn it over the Plums, and put them to dry in a
cool oven, stirring them up every few minutes. When candied, put
into paper boxes.
To Preserve Apricots. — Turn boiling water over them, and
let them stay in it until you can peel off the skins, or rub them off
witlra towel. Take three-quarters of a pound of sugar to every
pound of fruit. Melt the sugar, and clarify it with the whites of two
eggs thoroughly beaten ; add them when the sugar is melted, and,
when it boils up well, turn in a small teacup of cold water. When it
boils again, remove the scum which rises to the top ; pour off the
clarified syrup into a preserving kettle, and put in the fruit ; let it
boil for ten minutes ; Bkim out into jars ; turn in the syrup and
fasten closely.
To Preserve Pears. — Take Pears not quite ripe and peel off
the skins. Prepare a syrup with three-quarters of a pound of sugar
to each poimd of fruit. Melt it and boil for half an hour, removing all
the scum which rises. Put in the Pears, and let them boil for ten
minutes, or just long enough to soften a little ; then take out, and
cover tightly with paper wet in whisky or alcohol, and cover with
another paper placed over the mouth of the jar.
Apple Jelly. — Take the Apples, pare, core, and quarter them,
and boil in water enough to cover them, until quite soft. Then turn
into a flannel jelly-bag, and let the juice run out without squeezing
at all. The jelly-bag is made Uke an enormous funnel, with a short
nose and sewed up in one seam. Take a square of flannel and double
over in two points, lapping it in the middle, and you will see how it
is done. Tie this bag by fastening tapes to each side of it, to chairs,
and let the juico run into a dish. To one pint of juice put one pound
of white sugar, apd boil for twenty minutes. Then turn into jelly
cups. Add sugar to the jam, and boil for marmalade.
Preserved fruits often either ferment, mould, or candy, unless they
are placed in air-tight cans, and these are not always within reach
of the housewife. Now these three effects are produced by three
separate causes — they ferment because they were not boiled enough ;
they mould from being kept in a damp place ; they candy from
being boiled too long. If papers dipped in whisky or alcohol are
laid directly over preserves and jellies, it will often prevent them
from spoiling. Preserves should be kept in a dark but dry place, and
in arranging them on the shelves of a store-closet they should not
come in contact with the plastering. — Cultivator.
A New Salad.. — I think I discovered something new in the
way of salads the other day, and if not new something very agreeable.
Enjoying a salade des I6ij\mies the other morning, it occurred to me
that cold baked Tomatoes and cold Vegetable Marrows would go
very well together. I accordingly tried and mixed good cold baked
Tomatoes, not too much done, with the skins off, and some good-
sized Vegetable Marrows, adding some Tarragon vinegar. The
result was a peculiar and most delicious salad. Garnished with some
of the trifling vegetable accompaniments, which a good maker of
salads knows how to use, it might be improved, but I could desire
nothing more delicious in the way of a salad during the warm days
of summer and early autumn. — V.
Blackberry Wine. — Measure your berries and bruise them ; to
every gallon adding one quart of boiling water. Let the mixture
stand twenty -four hours, stirring occasionally ; then strain off the
liquor into a cask, to every gallon adding two pounds of sugar ; cork
tightly, and let it stand to the following October, and the wine is
ready for use, without further straining or boiling. Another way :
— Take 100 quarts of Blackberries, crush them and press out the
juico. Then dissolve 110 pounds of white sugar in 20 gallons cold
water. Measure the S}Tnp ; add the juice, and as much more water
as will bo required to make 40 gallons in all. If you want to make a
smaller quantity, preserve the above proportions. After putting it
in the cask (one that has recently had whisky is preferred) , set it
in a cellar or other cool place with the bung open to the air until
Christmas. Then stop tightly or bottle it.
Blackberry Cordial. — To two quarts of juice add one pound of
white sugar; half ounce Nutmeg; half ounce Cloves pulverized.
Boil all together for a short time, and when cold add a pint of
brandy.
NOTES AND QUESTIONS ON THE HOUSEHOLD.
How to Cook Mushrooms. — Get half grown Muslirooms, peolthcm and lay
them side upwards on a plate ; put to each a small piece of butter, but only
one layer thick ; pepper and salt to taste ; add two-tal)lespoonfuls of ketchup,
and one of water ; jiress round the rim of the plate a strip of paste, pet another
plate of the same size, firmly pressed in the paste ; put the whole in a brisk
oven for 25 minutes ; the top plate should be left on until served, when you will
not only have a dish fit for an Emperor, but one that would delight an
Empress. — R. Gilbeht, Burleigh Gardens.
Coddled Apples.— The name is homely, but the article good. After the
smaller fruits are out of season, coddled Apples make one of the very best
desserts that can be sent to the table. Gather small imripe Apples, do not
peel them, but cut them into slices from the core ; put them in a saucepan
and pour on water enough to cover theni ; cover the saucepan and stir the
Apples occasionally to prevent burning, and when thoroughly soft, ransh them
smooth through a sieve. Send to the table in a glass or china dessert-dish,
with milk or cream, if you have it, and put the Nutmeg and grater on the table
for those who like this spice.
Sept. 27, 1873.]
THE GARDEN.
267
WORK FOR THE WEEK.
PRIVATE GARDENS.
Fines. — To plauts swelling their fruits give a little manure,
water occasionally, and maintain a temperature of from 85° to 90'
during the daytime, and from 70' to 75' at night. Manure-water
must be more sparingly used in dull than in bright weather, and a
gentle syringing with clean tepid water now and then in fine weather
is beneficial. Queen Pines ripening their fruits should be kept
rather dry at the roots, and in [a well-ventilated pit, in order to
improve their flavour. Tate off and pot all suckers from the plants
as soon as they are large enough ; plunge them in a brisk bottom
heat, and sprinkle them gently overhead every fine afternoon, but
do not water the soil until the roots begin to grow. Such plants as
are required to start into fruit in December and January should now
be kept as dry and cool as possible, so as to give them a good rest,
and to cause them to start away vigorously into growth when
required.
Vines. — The wood of Vines intended to be forced in November
should now be thoroughly ripe, and the leaves off or falling; there-
fore prune and dress them as speedily as possible, in order that they
may have a fair rest before forcing begins. The houses in which
they are growing should be kept quite cool and well ventilated, both
at top and bottom. Pot Vines for early forcing should also now be
ripe, and should be placed out of doors, where the canes can be tied
up loosely against a south wall or hedge ; in case of heavy rains,
tui'n the pots on their sides to prevent saturation of the soil, which
sometimes induces premature growth. In late Vineries, where the
Grapes are not yet quite ripe, ventilate freely during the daytime,
and also a little during damp nights, when a little fire-heat should
likewise be applied. It is of importance, however, to have all
Grapes well ripened about the end of the present month. Vines
from which the fruit has just been cut, and also such as were planted
last spring, and which have not yet borne fruit, should receive great
attention, as regards getting the wood ripe, by means of abundant
ventilation and gentle fire-heat at the same time, if possible. In
order to preserve the warmth of the soil in the outside borders, they
ought to be covered with spare sashes, wooden shutters, tarpauling,
or roofing tiles, to prevent the E^utumnal rains from reducing the
temperature.
Melons. — The season for frame Melons is now all but over.
In pits, however, the plants for late fruiting should be vigorous,
and previously prevented from setting their fruits till now, when,
with great care, a night temperature of 70', judicious applica-
tions of tepid water, and slight syringings on fine days only, they
will ripen a good late crop. Mulch the beds with leaf-mould or old
Mushroom dung to prevent them from drying too quickly. Do not
give much water to fruits that are fully swollen, or that are ripening,
as such would be apt to cause the fruit to crack, and deteriorate its
flavour.
Cucumbers. — Winter fruiting plants of these should now be
establishing themselves in the beds, and must not be too much
syringed. The soil for late Cucumbers should not be quite so rich
as for summer fruiting ones. Maintain a night temperature of 70'
to 75', and pick off any leaves affected by thrips, and use sulphur to
counteract mildew. AH fruits for seed should have been secured
earlier in the season than this, for by keeping them thus late the
plants are considerably weakened. Avoid, too, overcropping, and
give some weak manure-water to fruiting plants.
Strawberries. — If these were shifted into their fruiting pots last
month, they will now have become good well-rooted plants. Give
them some manure-water made from dung-:— not guano — and pick off
any runners as they appear. Water them in the mornings in preference
to the evenings.
Hardy Fruit Department. — Harvest all fruits when fit for
that purpose, for any delay in this matter oftimes induces decay, or
badly-flavoured fruit. Indeed, much more depends on the time of
gathering than on almost anything else as regards flavour and quality.
Pick off all young laterals on wall-trees, and spread out the wood so
as to allow it to become thoroughly ripened. It is of importance to
unfasten the ligatures around buds as soon as the latter have
"taken" well, so as to get the buds and wood well ripened. It is a
good sign to see buds pu in in August now quite browned like the
sunny side of the young 'shoots, for then they generally stand the
winter well. Cut off the heels on Stocks grafted last spring, and
select the stoutest- wooded young p'ants for pot culture, and the
medium-sized ones for permanent plants, as, owing to their being the
best ripened, they generally are the most satisfactory. Dress up the
stems of young standards, by pruning off all the sprayey shoots left,
to prevent the stem becoming hide-bound. In order to prevent this
in old plants, slit down the bark every second year with a knife.
MARKET GARDENS.
The present damp weather seems to suit vegetable crops, for all are
growing freely, and none are showing unseasonable signs of decay.
Scarlet Runners have made, as it were, a fresh start, and are now
bearing very profusely ; but the bulk of the French Beans are getting
into the sere and yellow leaf. Indeed, the Scarlet Runners, or red
and white flowered Dutch Beans, continue longer in bearing, and
yield a considerably greater amount of produce, than the French
Beans, which are undoubtedly the best for early work. Rosette
Coleworts are now quite plentiful, as they are being cleared in large
quantities from amongst the Celery rows. Celery is remarkably good
this year, and has not entailed much trouble in watering. Potatoes
and Onions have been good, and, as a rule are mostly harvested.
Endive is now coming in well, and Radishes are crisp and good.
Turnips have not germinated so effectually as they do some years ;
but, where they have missed, the space is made up with Lettuces.
The earliest Mushroom beds are bearing a little, and the bulk of the
Tomatoes have been gathered. Dig every available piece of ground,
and plant spring Cabbages and Coleworts thereon. Weed Cauliflowers,
thin them a little, and dust some lime around the outskirts of the
beds to prevent the inroad of snails and slugs. Weed the beds of
young Onions, and see that those stored in shed do not heat or turn
bad, and select for market all the stout-necked ones first, and such as
are liable to rot. Lift Carrots, Beet, and Parsnips, as required for
market, and take them as they come without selection, for the plan
of taking one here and another there over the field is not only not
economical, but loosens the soil about the others, and, by clearing all
off, the ground can be got in readiness for another crop. Tie up
Endive some days before it becomes fit for use, and make fresh
plantations of the same in well-prepared warm ground. Hoe Spinach,
and clear off old French Beans so as to give room for Savoys, Brussels
Sprouts, and Broccoli. Earth up Celery, and, as the first plantation is
removed for market, utilise the ground by stocking it at once with
Cabbage or Endive. Make another plantation of Leeks, and pick off
all remaining fruits from Tomatoes, and ripen them under sashes in
frames. Finish the making of Mushroom ridges, and spawn those
already put up as soon as the heat has sufliciently subsided. It is
dangerous to insert the spawn if the heat be greater than 90°. Gather
and store fruits. Those that will soon become ripe may be sent to
market at once, but late-keeping and good fruits should be kept
imtil they are nearly ripe.
COAL PLANTS.
At a meeting of the members of the British Association, held the
other evening in St. George's Hall, Bradford, Professor W. C.
Williamson, of Manchester, delivered a discourse on coal and coal
plauts. He commenced by calling attention to a lecture on coal
delivered a few years ago at Bradford by Professor Huxley, and to
the progress which had been made in our knowledge of coal and coal
plants since that date. With that lecture within their reach, it was
not necessary for him to enter in detail upon many such questions
as the vegetable origin of coal and the drift theory of its accumula.
tion. Most men were now agreed that it was once a vegetable soil
which accumulated under the shade of primaeval forests growing on
areas of depression. In time the land sank beneath the sea, and
the vegetable elements were buried under layers of sand and mud,
accumulations of which again restored the area to the sea level,
when spores of plants once more germinated in a blue mud, and the
succession of phenomena which had previously occurred was again
renewed. The frequent repetition of these changes finally resulted
in the accumulation of the thousands of feet composing the vertical
series of rocks which were termed the carboniferous strata. Pro-
fessor Huxley directed attention to some minute coin-like bodies
which are very abundant in some coals, and which had been pre-
viously noticed by Witham, Morris, Dawson, and Balfour. The
larger of these bodies Huxley regarded as sporangia or spore-cases,
and the smaller ones as spores, while he considered that their disin-
tegration had led in most cases to the formation of the bulk of what
we call coal. Professor Williamson showed in detail that these were
not spore-cases, but two kinds of spores — microspores and macros-
pores — such as severally occur in the upper and lower portions of
the fruits of many living Club Mosses. Their sizes and their structure
demonstrated the truth of this conclusion, which was further
sustained by the fact that sporangia were not deciduous, but spores
were; and these objects having fallen in such vast myriads from
gigantic Club Mosses can only have been deciduous organs. The
lecturer then gave reasons for concluding that these spores had
played a much more limited part in the origin of coal than Professor
Huxley had assigned to them. Ho showed specimens of coal
distinctly composed of masses of small fragments of mineralized
vegetable tissue, but which, when their sections were examined
268
THE GAUDBN.
[Sept. 27,1873.
under the microscope, exhibited no trace whatever of organic struc-
ture, but were wholly undistinguishable from the ordinary black
matter of coal. Specimens were also shown which were masses of
spores in Shale and ironstone, as well as a large series of sections of
the Lancashire coals — some of the best of which had few spores in
them, while some of the worst abounded with these objects.
Thus, we have masses of spores without coal, and of coal almost
■without spores. Huxley concluded that coal was composed of
mineral charcoal and coal proper — the latter term being equiva-
lent to spores altered or unaltered. The lecturer, on the other
hand, recognised three such elements : — Mineral charcoal — i.e., frag-
ments of fossil wood retaining its structure; coal proper — i.e., mineral
charcoal disorganised ; and spores in various states. Turning to the
plants. Professor Williamson called attention to the progress which
the study of their organisation had made within the last few years.
Beginning with Witham, of Lartington, and Brongniart, the work
had been carried forward by Corda, Binney, Carruthers, Renault, and
many others ; working especially upon materials drawn from Autnn,
Arran, Burntisland, and Oldham. We can now distinguish three
groups of fossil plants : — 1. Those of which we have the form, but
not the organisation. 2. Those of which we have both form and
organisation. 3. Those of which we know the structure, but are
ignorant of the outward form. What has jet to be done is the
correlation of the first and last of these three groups. That most of
the plants of the coal were cryptogamic was long ago demonstrated
by Brongniart. This is more true even than the demonstration
supposed. These plants are chiefly Calamites, corresponding with
living Horsetails — Lepidodendra and their numerous allies — now
represented by the Club Mosses, Ferns in great numbers, and plants
supposed to represent the Pines and Ferns of the group known as
Gymnospermous exogens. The Calamite was a lofty Jointed plant,
with a hollow pith, surrounded by a woody zone ai-ranged as a circle
of longitudinal woody wedges, the whole being encased in a thick
bark. When sand or mud entered the pith cavities, it was pressed
against the inner edges of the woody wedges, which indented the cast
with longitudinal grooves, while a thick ring of pith, remaining at
each node, occasioned transverse constructions at each joint. The
casts thus moulded, and covered with a thin film of coal, the only
remnant of the original wood and bark constitute the objects gene-
rally known as Calamites. But the professor exhibited sections,
tracing up the plant from minute twigs to large stems, the least of
which had Ijoen 27 inches in circumference. Hence these plants, in
their maturity, must have been arborescent. He pointed out that
most of the objects which had hitherto been associated with these
stems as leaves and fruit belonged to an altogether different group of
])lants. Their true verticillate leaves and fruit have nevertheless
been found. The most conspicuous objects in the carboniferous
forests were certainly the Club Mosses — plants which, whether creep-
ing over our grassy uplands or forming the undergrowth of tropical
forests, are now of dwarf dimensions, and possess a corresponding
simplicity of organisation. On the other hand, the Lepidodendra and
Sigillarias of the coal measures had stems rising like —
The mast
Of some great admiral —
and of proportionate bulk. This stem sustained a cluster of
branches densely clothed with leaves, and sustaining innumerable
cones, while the roots, in the form known as Stigmaria3, spread as
widely underground as those of a British Oak — the proverbial type
of all stability. These gigantic dimensions required a different
organisation from that which sufficed for the dwarf living representa-
tives of these forest trees, and such an organisation was provided
for them. The Professor then traced the processes of growth by
which young twigs, with a structure like that of a living Lycopod,
when converted, by the addition of successive layers of woody tissue
to the exterior of what previously existed, into stems 12 feet in
circumference. A double woodj' cylinder was thus formed. There
was an inner one surrounding the pith, and which was a develop-
ment and expansion of the central vascular bundle of the young
twig, and an outer one, formed of exogenous layers. Of these two
cj'linders, the latter alone entered the roots, and the former the
leaf-clad twigs ; hence the sap absorbed by the roots from the soil
had to be transferred from the one to the other of these cylinders
in order to reach the leaves. It was this class of plants whose conss
furnished the macrospores and microspores, the nature of which was
discussed in the earlier part of the lecture. Closely allied to the
Lycopods are the elegant little plants known as Asterophyllites and
Sphenophyllum. These were long believed to be the branches, leaves,
and fruits of Calamites ; but they constitue a group of which the
organization of both stems and fruits is altogether distinct from that of
Calamites. The Professor next reviewed various forms of the stems
and leaf .stalks of Ferns, some of which he had succeeded in connecting
with the leaves to which they belonged, after which he described the
fossil remains of plants of the Pine tribe, of a remarkable form of which
both the stems and the fruits are not uncommon in the coal-measnres.
He gave his reasons for believing that these trees grew apart from
the other more succulent coal-measure plants on higher and drier
ground, their fragments having been floated down to the carboni.
ferons deposits as drift wood. The plants thus far noticed by the
lecturer were entirely confined to the two gi'oups of Cryptogams
and Gymnospermous exogens, or Pines. The question arises. Were
there in that age no representatives of the Dicotyledonous and
Monocotyledonous plants — that is, plants of the ordinary flowering
types ? Several such have been included in published lists, but, on
investigation, they all melt away. One which has been believed to
be a Palm the Professor showed to be a Fern. Another regarded as
a near ally of the Broom. rapes was now known to be nothing of the
kind. The evidence that any such plants existed during this early
age of the world was of the most unsatisfactory kind, and all the
known carboniferous deposits from Greenland and Australia told the
same tale of a cosmopolitan vegetation limited to the Cryptogamic
and Coniferous types. The physiological teachings of these ancient
fossils were next examined. The existence of an exogenous process
of growth in the stems of Calamites, Lycopods, Asterophylites, and
others, was dwelt upon as a phenomenon which has no true counter-
part in the living plants of the same types, and it was further shown
that this mode of growth was also absent, or so nearly so that the
faint exception only proved the rule — from all the fossil and recent
Ferns, whether herbaceous or arborescent ; and the Professor con-
cluded his lecture by pointing out that the hue of the carboniferous
vegetation must have been one unbroken green, like that which Mr.
Wallace has shown to be characteristic of tropical forests of the
present day.
OBITUARY.
We regret to announce the death, on last Wednesday week, of M.
Barillet, so well known as an accomplished writer in foreign horticultural
journals. M. BarUlet had long been suffering from a distressing liver
complaint, and, at the time of his death, was trying the waters at Vichy
as a last resource. Our lamented colleague was not less distingmshed
for his botanical knowledge than for his skill as a practical horticulturist.
LAW NOTE.
Gathering Mushrooms. — The Ashford magistrates, on Tuesday,
were appUed to for summonses against persons who had gathered
Mushrooms in a meadow without leave from the owner. The magistrates
told the appUcant that they were unable to issue a summons,
Mushrooms not being the subject of larceny. Some surprise has been
expressed at this ; but the fact is that the act of gathering Mush-
rooms is not an offence under the Larceny Act, nor are Mushrooms
property within the Malicious Injuries to Property Act. A question
has been asked in the Justice of the Peace as to whether there is
any remedy for gathering' Mushrooms on the land of another and
taking them away. The reply is that if damage is done to the
field there is a remedy under the Malicious Injuries Act, and if a
trespass has been committed there is another remedy. Supposing there
be no trespass (as when there is through a field a pubUc foot-path), there
is no remedy for the gathering and cari'ying away of Mushrooms. By the
common law, larceny cannot be committed of things which savour of the
reaUty, and are at the time they are taken part of the freehold. Mush-
rooms are of this description, and are not cultivated roots within the 3rth
section of the Larceny Act. More, the act of taldng Walnuts or Chestnuts
from a tree growing in a field is not an offence, provided no damage is
done to the tree."
COVENT GABDEN MAKKET.
Septembeh 26th.
Flowers. — Plants in pots are abundant and. in general, excellent. Cut
flowers are tastefully arranged in bouquets, button-lioles, and wreaths, these
consist for the most part of Stephanotis, Violets, white Camellias, Tuberoses,
Forpet-me-nors, jind Bouvardias.
Prices of Fruits.— Annies, per half-sieve, 9d. to Is. ; Chilies, per 100,
2s.; Cobbs, perlb., Is. to" is. 6di Figs, per doz., 6d. to 2a. ; Filberts, per lb., Is.
to Is. 6d. ; Grapes, hothouse, black, per lb.. Is. to 6a.; Muscats, 23. to 63.;
Lemons, per 100, lis. to 25s.; Melons, each, 23. to 4s.; Nectarines, per doz.,
33. to 8s. ; Oranges, per 100, 123. to 21s. ; Peaches, per doz., 63. to 12s. ;
Pears, per doz.. Is. to 4s. ; Pine-Aoples, per lb.. 3s. to 63. ; Tomatoes, per doz..
Is. to 2s. ; Walnnts, per bushel, 128. to 20s. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., ls.6d. to 3s. ; Beans, Kidney, per
half sieve, Is. 6d. to 23. ; Beet, Red, per doz.. Is. to 2s. ; Brussel Sprouts, per
half-sieve, 2s. 6d. ; Cabbage, per doz., 2s.; Carrots, per bunch, 4d. to 6d. ;
Cauliflower, per doz., 33. to 63. ; Celery, per bundle, Is. 6d. to 2s. ; Cole-
worts, per doz. bunches, 3s. ; Cucumbers, each, 3d. to 6d. ; Endive, per doz.,
2s. ; Fennel, per bunch, 3d. ; Garlic, per lb., 6d. ; Herbs, per bmich, 3d. ;
Horseradish, per bundle, 3s. to 43. ; Leeks, per bunch, 3d. ; Lettuces, per
doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 33.; Mustard and Cress,
per punnet, 2d. ; Onions, per bushel, 4s. to 63. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Peas, per
quart, 9d. to Is. ; Potatoes, per bushel, 3s. 6d. to 5s. ; Itadishes, per doz.
bunches. Is. to Is. 6d. ; Rhubarb, per btmdle, 8d. to la. ; Salsafy, do., 18.
to Is. 6d. ; Scorzonera, per bundle. Is.; Shallots, per lb., 6d. ; Spinach, per
bushel, 3s. ; Turnips, per bunch, 4d. to 8d. ; Vegetable Marrows, per doz.. Is.
to 2s. ; Brussels Sprouts, per half-sieve, 2s. 6d.
Oct. 4, 1873.]
THE GAilDBN.
^69
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
Tub Art itself is Nature." — Shakespeare.
EXHIBITION OF FUNGI AT SOUTH KENSINGTON.
TiiK prizes offered for Fungi by the Eoyal Horticultural
Society, brought together on VVednesday last, one of the finest
collections of both edible and poisonous kinds we ever
remember to have seen. Many species of merely botanical
interest were exhibited, but what we propose on this occasion
is to look at the question of Fungi from an economical point
of view, that being the one most likely to be of general interest.
Wo have in this country many species that arc more or less fit
for food ; but, owing to the imperfect knowledge which the
generality of people possess respecting them, they are for the
most part neglected. Fungi arc much used as food in
Australia by the natives, and kangaroos are said to search for
and devour them with avidity, while in Terra del Fuego a
species of Cyttaria {C. Darwinii) forms the most substantial
food of the natives during lengthened periods. In Northern
Europe many different species of Fungi form a staple article
of dail3' food. In Norway, Sweden, and Russia, species that
arc here considered either poisonous or worthless, are there
pi'cserveJ in large quantities for use during severe and pro-
tracted winters. Among the kinds most used "as food in
Northern Europe we may iustanoe various Agarics, as A.
deliciosus, A. Kossula, and A. melleus. Three or four species
of Boletus are also regularly eaten iu large quantities.
In Russia all the edible species, and many which we
regard, as a rule, as unwholesome, are either grilled with
butter and oil, or boiled in water, and then preserved for
several months in vinegar highly seasoned with pepper
and other condiments. This last plan is a tolerably safe one
for testing questionable species. Tons of edible Mushrooms
are annually dried in ovens for winter supply in Northern
Europe, where gigantic Pine forests furnish ample supplies.
Wc are, therefore, much behind our neighbours as regards the
conversion of Fungi into wholesome food. The only kinds
at present used either in this country or iu France are the
common field Mushroom (Agaricus oampestris), horse Mush-
room (A. arvensis). Truffle (Tuber asstivum), Morel (Morchella
esculenta), and occasionally Agaricus personatns. In addition
to these we have repeatedly eaten the vegetable beef-steak
(Fistulina hepatica), a fleshy parasite on the common Oak, the
gravy from which is most delicious ; the taste of the Fungus
itself, however, more resembles that of a bullock's liver than
a juicy steak. Agaricus procerus, the parasol or partridge-
breasted Mushroom, with its near ally, A. rachodes, we have
repeatedly eaten stewed in milk, much to the horror of our
friends, although both are superior to the best cultivated
JIushrooms as regards delicacy and flavour. The pretty
little Fairy-ring Champignon (Mavasmius oreades) often
found alnindantly in pastures, is one of the best of all
the edible kinds, either when eaten fresh or when dried for
stews and soups. In addition to these we have Boletus edulis,
B. scaber, B. flavus. Gigantic Puif-ball (Lycoperdongiganteum),
Cantharellus cibarius, Lactarius deliciosus, and Hydnum,
rcpandum, besides many others less generally known as
respects their esculent qualities. In reoommendmg Fungi as
food-plants, wc have to contend against two of the greatest
obstacles to jjrogi'ess — iguorancc and deeply-rooted prejudice ;
but wo hope yet to see the time when both good and bad Fungi
will be better known than at present. In selecting Fungi for
food, the I'cccnt case of poisoning at Hammersmith shows that
caution must lie exercised, or unpleasant consequences may be
the result. Nevertheless, most of the species which we have
named are easily recognised without any special knowledge,
and they are all not only palatable, but in many cases, when
nicely cooked, delicious. It is perhaps too much to expect that
elementary lessons on botany should be given in our national
schools, but it does seem an oversight to send youngsters adi'if t
without any knowledge of our commonest food-producing
plants. Our best authorities agree that edible Fungi possess
nutritious properties in a very high degree, and it is to be
regretted that valuable food should be lost in large quantities
simply because we lack the knowledge necessary for its collec-
tion and utilisation.
THE GOLDEN CHAMPION GRAPE.
To rise superior to difficulties used to bo a great characteristic of
the British gardener, and to grow intractable things in the best
manner his pride. But Mr. Fish has found the Golden Champion to
bn intr.actable with him ; it spots and rots, while with others it
shrivels to a perfect sweetmeat, and without asking the re.oson why,
ho swoops down upon it in a hostile manner, aud would fain wage a
wai' of extermination in regard to it. Now, I say, if A. can grow
Golden Champions, why can't B. ? Shall I answer the question ?
B. fails, simply because he does not ob.serve the conditions indis-
pensable to perfect success. Mr. l^'ish knows full well that neither
in the animal nor vegetable kingdom does every member luxuriate to
perfection under precisely the same circumstances. Concerning tho
Golden Champion I hare the fullest possible reason — that of peiftct
success — for believing that it will yield to proper treatment. Four
years ago I built and planted a range of Vineries tor a professional
gentleman i]i Nottinghamshire, and had full permission to plant what
varieties I thought proper. Among others the Golden Champion
found a place, and so complete is its success that, paradoxical as it
may appear to Mr. Fish, both the White and Black Muscat of
Alexandria are being cut away to make room for the (in reality)
Champion. William P. Avues.
6, Waterloo Place, Pall Mall, W.C.
With reference to the discussion respecting the merits of tho Golden
Champion, permit me to say, that some varieties, of little value
generally, succeed exceptionally well in certain localities. For
instance, Busby's Golden Hamburgh (generally considered worthless),
is every year the handsomest-looking Grape in our Hamburgh. house.
Its bunches this year average over 21bs. each, and several bunches
are over 31bs., the crop being a full one. Every gardener knows
that for flavour or keeping qualities it does not equal the Muscat;
but, for autumn use, its noble appearance on the desert table entitles
it to greater consideration than it generally receives. •
Henham Garden, Suffolk. James Gkooji.
TOBACCO TRIUMPHANT.
The British Anti-Tobacco Association will be terribly affected by
some painful intelligence which appears in the Virginia Territorial
Enterprise. It seems that Professor Manlesel, a German gentleman
who has lately arrived in that city, has invented a scheme for laying
Tobacco smoke on to houses like gas, and is now engaged in erecting
extensive works in Virginia for that pni-poso. The Tobacco is to be
burned in large retorts, aud tho smoke thus produced will pass
through pipes to a large bell-shaped receptacle of boiler iron, where
it will be cooled, purified, and so scented, that it will have the flavour
of the finest Havannah cigar; From the smokeometer a main pipe
will lead up iuto the city, and from this will be small branch pipes
leading to all the principal houses in the town. In every house
where the smoke is taken there will be a meter more delicately con.
structed than a gas-meter for measuring and recording the amount
of smoke consumed. Running from these meters will be pipes leading
to all the rooms in the house, and connected with these pipes will bo
long flexible tubes with amber mouth. pieces for tho convenience of
smokers, who will only have to turn a small silver thumb-screw,
and the cool delicious perfumed smoke will glide into their
mouths. For smokers in tho street the Professor has invented
india-rubber receptacles fitting to the chest, which, when inflated
with smoke, greatly improve the appearance. Connected with these
bags are flexible tubes ending in amber mouth-pieces, which may be
tucked into the waistcoat pocket. Smoke thus provided will be
freed from nicotine and other injurious elements, and the expense of
smoking will be considerably reduced.
At a recent mooting of tho Court of Common Council, a long
and animated discussion took place with reference to tho site
of a new fruit and vegetable market in the City. It was contended
on tho one hand that Farringdon Market, if rebuilt, with new
approaches, would prove the best site j and, on the other hand, that
the vacant land adjoining the new Meat Market was preferable. It
was iiointed out that the latter was close to the Metropolitan
Railway, whilst tho promoters of tho scheme for utilising the
present market attributed its failure to its inconvenience.
Eventually the old site was chosen by a large majority.
2?0
O^HE GAtlDEN.
[Oct. 4, 1873.
NOTES OF THE WEEK.
Heru Max Leichtlix writes to Dr. Kegel, informing him
that, having transplanted a specimen of Lilium Coridion into heath,
soil, its flowers changed in colour from sulphur-yellow to red, so that
the plant exactly resembled a specimen of L. Partheneion. Dr. Kegel
considers this a proof that both are but forms of the same species.
We are informed by J[essrs. Munro and Wilkinson that in
1870 they grew at Potters Bar 25,000 Cucumbers, and sold them in
the London market for £531 Os. -id.
The Royal Horticultural Society has announced that its
Chrysanthemum show, which was to have been held at South Ken.
sington on the 5th and Gth of November, will not take place until
the 12th and 13th of that month.
It was stated last week (p. 250) that the estimates for laying
out Roundhay Park, Leeds, varied from £53,670 to £84,600. We
have since been informed that the lowest estimate was £29,000, and
that the highest was £165,000.
The second volume of !^L Boissier's valuable work — "Flora
Orientalis " — has just been published. It extends as far as the
Comacea^, and fully maintains the high reputation of its author as
an able and accomplished botanist.
One of the finest illustrations we have seen for a long time is
the coloured figure of Iris iberica, which appears in the current
number of the JJerue Horticole, and which displays the beauty of
the flower in a more charming manner than we remember to have
seen in any other illustration of the same plant.
Mr. McNab told us the other day of a curious observation of
his with reference to transplanting large specimens of the genus
Sorbus. It is, that if moved when leafless they invariably die. To
transplant them with perfect safety the operation mast be performed
when they are in full leaf, in July or Angust.
From the report of the Alhantj Cultivator on the recent great
American Pomological Congress, we learn that the new State of
Nebraska, where the first fruit-tree was planted not more than fifteen
years, " made a magnificent show of Apples, including two hundred
and seventeen varieties." This State obtained the first prize for a
" State collection" of Apples.
TnE Times (says the Mefropoliian) has been hoaxed again, or,
at least, it looks very much like it. Some one has thrust greatness
on Mr. Barlow, a Hanover Square vestrj-man, and informed the
Athenwum that " the local authority " has accepted a gift of trees
from that gentleman, and the Times copied the statement. The
" local authority " has declined to plant trees, and Mr. Barlow is not
likely to lay out £100 for Plane trees.
• — - Several of the French journals are complaining about the
immense exjjortation of fruits and vegetables to England, and declare
that, not only does this raise the price of garden produce at home,
but that the English take the best of everything. It is calculated
that nearly a hundred million pounds weight of fruit has been sent
to England this year as against fourteen million pounds weight
exported in 1860.
AccoRDi.vG to the report of the French Commission, who
have been investigating the effectiveness of various insecticides
commonly employed, neither paraffin oil nor alcohol is sufficient to
prevent the reappearance of the American blight on Apple trees,
which had been temporarily freed from it by the application of these
remedies. Similarly, neither oil, whether applied alone or in con.
junction with soap or flowers of sulphur, nor poisonous substances
(including a solution of caustic potass), have been found effectual in
preventing the reappearance of scale on Pear trees, which, last year,
had been thoroughly cleansed from it.
Some of the Fellows of the Royal Horticnltural Society,
especially debenture-holders and compounders, feel, says the Bidicier,
a little disquiet with respect to the present position of affairs, and
want to know what is doing at South Kensington and who is doing
it. Since the old Conncil went out, making a very poor fight, by
the way, and the new Council or quasi Council went in, there has
been a dead silence beyond the doors of their meeting-room.
Whispers, or rather echoes of whispers, have, however, reached the
outer body to the effect that the new Council is no Council at all,
not having been properly appointed, and that any acts of theirs
would bo illegal, so that the old Council could not even negotiate
with them if it were desired. If this be true (we are not able
ourselves to assert it), and that a lawsuit to settle the legality of the
governing body looms in the distance, coupled with the assertion
that the lease is actually forfeited to the Commissioners of 1S51. to
whom the Society owes some £30,000, it is surely time for the
Fellows to look into the matter for themselves, and take such steps
as may seem necessarj-. We have heard it said that the Com-
missioners would probably not object to release the Societv from
all their obligations, pay the debentures (£19,000), and take the
gardens for the use of the public. But, of coarse, there would be
two words as to that. Anyhow, something must be done.
We understand that the Royal Caledonian Horticultural
Society intends to hold a great international fruit and plant show in
Edinburgh in 1875.
The Guernsey Lily (Nerine samiensis) is now beginning to
flower freely in pots, and its beauty and easy culture, both in cool
conservatories and in sheltered borders out of doors, ought to recom.
mend it to all lovers of late-flowering bulbs.
One of the noblest-looking flowers we have seen for a long
time is that of Lilium Krameri, as figured in the current number of
the Botanical Mayazine. It is supposed to be a hybrid between L.
specioaum and L. japonicum, and is likely to prove a hardy garden
plant of the highest value.
We learn from the Botanical News that "Mr. Watson has
jirinted, for private distribution, under the title of ' Topographical
Botany,' the first part, containing all the Dicotyledons, of his sum-
mary of the distribution of British plants throughout the 112 counties
and vice-counties of Great Britain."
The very remarkable Bromeliad, Caraguata Zahnii, is finely
figured in the current number of the Botanical Magazine. It is one
of the most brilliant of plants, the leaves being coloured green,
crimson, and yellow. It was introduced by Messrs. Yeitch, and
named by them, in compliment to its discoverer, Mr. Zahn.
Mr. W. J. Veitch, of Exeter, writes to as to say that last
week, when at Torquay, he had the pleasure of seeing, in the grounds
of Rock End, the Variegated Aloe growing on the bare rock, and
throwing up a most luxuriant spike of bloom, at least 10 feet high.
He also mentions that it is extraordinary what a distance the suckers
of this Aloe ran from the parent plant.
— • — Here, says the Neu: I'lrt Tribu.ne, are Tomatoes to talk of !
They are of the Trophy kind, were grown near Irvington, New
Jersey, by Mr. Nelson Taylor, and some of their dimensions are as
follows : — One cluster of eleven, very compact on a short branch,
weighs 13 pounds 9 ounces ; a single specimen measures 22^ inches
in circumference, the largest 28j inches, and weighs 3 pounds.
They are smooth and firm after the manner of the Trophy.
Two very singular Peaches are figured and described in the
August number of the Qartenfiora. One, named the Scharali Peach,
is a long, pointed. Almond-shaped fruit, with a greenish-j^ellow skin.
The other, or Tarali Peach, is an irregularly shaped frait, roundish
at the base, and slightly pointed at the apex, with a yellow warty
skin, which becomes parplish-red near the stalk. The quality of
this Peach is very good, and the flesh is melting and has a decided
Cinnamon flavour. Both kinds are natives of Upper Armenia and
Persia.
A VERY curious and handsome shrub from Java is described
and figured in the August number of the Gartenflora. This ia
Euphorbia plumerioides, which grows from 6 to 10 feet high, and
has floral leaves of a bright red colour, which give it a very orna-
mental appearance. The branches are about as thick as a goose
quill. It requires a temperature of 55° to 60", and blooms from
November to January. In Java this plant is much used for the
decoration of burial-places.
We learn from the Florist that the vegetable crops in the
gardens at Keswick Old Hall, Norwich, have been nearly consumed
by the Purple Clover Weevil (Apion apricans), which has travelled
from a stack of Clover hay just outside the garden wall, and
threatens to eat up everything, if some means are not found to check
its progress. The vegetables that have suffered most are Celery,
Parsley, Broad Beans, Parsnips, Scarlet Runners, French Beans, Peas,
Lettuce. The insects do not, however, appear to care for the Cabbage
tribe.
A xew and handsome species of Iris has bloomed this year in
the Botanic Gardens at St. Petersburg. It was discovered in
Turkestan by Herr Oberst Korolkow, and sent by him to Dr.
Kegel, who has named it Iris Korolkowi in honour of the disco-
verer. It grows about 3 feet high, and produces its flowers in pairs.
They somewhat resemble those of Iris iberica in colour, being of a
dull white ground, thickly marked with deep purple veins ; the outer
divisions of the flower, however, are only bearded along the central
nerve. The plant is well figured and described in the August number
of the Garte7iflora.
The following remarkable instance of vitality in the Orange
tree is related in a foreign journal : — " Two persons, to whom an
Orange tree had been bequeathed, not being able to agree as to their
respective shares in it, resolved at last to divide it into two equal
parts by sawing it through from the top to the bottom. This
was accordingly done ; each removed his part, covered the wounds
made by the saw with a mixture of clay and cowdimg, and planted
it. The result was that, by degrees, the bark covered the exposed
surface, and each of the halves became a perfect and healthy tree."
Oct. 4, 1873.]
THE GAEDBN.
271
THE INDOOR GARDEN.
A NEW WEEPING TREE FERN.
(CYATIIEA BURKEI.)
Tuts is one of the most beautiful of all ti'eeFerus, and deserves
to become extremely popular. Our illustration was taken from
a noble specimen of it, imported from Southern Africa by Mr.
W. Bull, of Chelsea. It appears to be rather difficult to import
in good condition, as the trunks have to be brought some
hundreds of miles down the country before they are shipped,
and frequently suffer on the journey. In habit it is perhaps
the most graceful of all tree Ferns, its ample light-greeu
feathery fronds sweeping elegantly downwards, as shown in
our illusti'ation. It may be grown in an ordinary greenhouse
or cool conservatory, and, when fully developed, forms a most
attractive object. It grows freely in the usual compost,
making fine pendent fronds from 4 to 6 feet long, and from
New Weeping Tree Fern.
2 to 2^ feet in breadth in the widest part. The stout reddish-
purple mid-ribs are tubercled, and furnished at the base with a
profuse quantity of slender chaffy scales. The trunk is dark-
coloured, and nearly a foot in diameter in the thickest
parts, the imported specimens varying from 5 to 10 feet in
height.
FILMY FERNS.
Under this heading I intend to offer a few remarks upon the
cultivation of those exquisite andfragile-looking members of the
Fern family included in the genera Triohomanes, Hymenophyl-
lum, Feea, Hymenostaohys, and Leptopteris, which, on account
of the extreme delicacy of their fronds, have become general
favourites. Much diversity of opinion would seem to exist as
to the position the genera Hymenophyllum and Trichomancs
should occupy in the classification of the various triljes which
constitute the order Filices, for whilst one of our greatest
Botanical authorities separates them from the true Ferns,
others have given them the post of honour, and have placed
them at the very head of the list. They ought, however, to
occupy, I think, the lowest position in the order, their structure
being the very simplest to be found among Ferns. The
majority of the Filmy Ferns, which have been introduced to
cultivation, will thrive in a lower temperature than would at
first seem reasonable by merely mentioning the name of the
country from which they came, but it must be borne in mind
that although many of them are natives of tropical countries,
they almost invariably affect considerable elevations in mouu-
taiu forests or in deep shady ravines, and thus it will be
readily understood why they do not require the excessive heat
which some would have us believe is necessary to their suc-
cessful cultivation. At the same time there are some species
which will not thrive without brisk stove heat. The ques-
tion is frequently asked — are Filmy Ferns difficult to gi-ow ?
My answer is, certainly not; but they will not suffer
neglect, on the contrary, they must be well cared for,
and the conditions of atmosphere and temperature required
for their healthy growth must constantly surround them.
An abundance of humidity in the air, combined with a
subdued light and a quiet atmosphere, are the three essentials
to be provided for their well-being. With some few exceptions,
however, they dislike heavy gloom, yet, on no account, should
the sun's rays be allowed to reach them. In providing the
necessary moisture, my advice is, never to rise the syringe.
Some growers, it is true, sprinkle their plants frequently over-
head, and I am aware that some are sufficiently robust to with-
stand this treatment, but it is equally certain that this course,
if contmued, will cause many to exchange the delicate green of
their fronds for a dingy brown, and even black, hue, and thus
they will become small by degrees, although not beautifully
less, whilst the practice of syringing woolly-haired species
brings speedy death. The syringe may, however, be used
amongst Filmy Ferns with advantage, if confined to the
sprinkling of the floor, stages, or walls, which, with some pans
of water for the purpose of evaporation, will be found sufficient
for thoroughly charging the atmosphere with moisture, and
for producing a nice dew-like condensation on the foliage,
which is what they thoroughly enjoy ; for, although the fronds
of Filmy Ferns should never be allowed to show the slightest
tendency to curl, I do not consider it essential to their well-
being that they be kept constantly in a drenched state, and
those who preserve the happy medium — i.e., neither swerving
to the over-dry nor to the over-wet system — are those who will
be rewarded with the greatest amount of success. For the
cultivation of Filmy Ferns upon a large scale, a house should
be specially provided for them, but in such a structure
quantities of other Fems would grow more luxuriantly than
they would do in an ordinary stove or greenhouse. For such
a house I would take advantage of a natural narrow ravine, if
such existed in the grounds ; roof it in with glass, and glaze
each end. Here would be a splendid house on the natural style,
which would be comparatively inexpensive, both to build and to
heat. In the fitting up of such a place, blocks of sandstone
should be provided for species with creeping rhizomes to cling
to, and on account of their retaining the moisture so congenial
to the fine roots of these plants. This, however, is not attain-
able by all Fern growers, and the next plan is to have a few
large Wardian cases, fitted up with sandstone to form
miniature rocks and valleys, in order to gain more surface
than the mere width and length of the case would allow.
Or the walls of a plant house may be covered with glass
doors, and suitable recesses made for the reception of many
species of Filmy Ferns, which, for convenience sake, may be
divided into two sections — first, those with an erect stem, and
second, those with creeping rhizomes. All species belonging
to the first section should be planted or potted in the usual
manner, the soil to be good rough fibrous peat, a little loam,
plenty of sharp sand, and live Sphagnum Moss ; always
beating in mind that good drainage for the roots is absolutely
necessary. Those species belonging to the second section,
which have creeping stems, usually produce a quantity of
what may be called adventitious roots, which cling to any
congenial surface, and blocks of sandstone suit them admirably,
therefore they should be fixed in such a position as will enable
them to adhere to some pieces of material of this kind, which
272
THE GAEDEN.
[Oct. 4, 1873.
they will soon clothe with a delicate drapery of rich green
fronds. There are a few species which cannot be brought
into cither of the above sections, two of which will be found
in the following enumeration, viz., T. brachypus and T.
Ankersii. These species have scaiident stems, but are entirely
destitute of adventitious roots, and depend entirely upon the
true roots which fix them in the soil. Such species should
be planted upon some rocky eminence, and allowed to grow
downwards ; or they would form beautiful objects in rustic
hanging baskets.
Many of the Filmy Fei'ns here enumerated are, unfor-
tunately, somewhat rai-e, and, therefore, expensive, but others
are liow reasonable in price, and within the reach of persons
of moderate means ; moreover, all the kinds here quoted as
thriving in greenhouse temperature may be grown in a Fern
case in the drawing-room, and if a heated case is at command,
any of these delicate gems may be enjoyed thousands of miles
from their native forests or mountain glens, in many instances
it may be even in greater perfection than when seen in their
wild habitats ; and this, too, by dwellers in crowded cities, who
have not a yard of ground to call Ijy the name of a garden.
We arc indeljted to the Messrs. ]}ackhouse, of York, for the
introduction of many species ; and in their establishment great
rai-e is taken of these lovely and delicate plants. The Botanic
Gardens at Kew also boast of a considerable number of species,
but after these establishments, the finest grown plants and the
largest collections that have come under my own notice, have
been the property of dwellers in towns and cities, where
Wardian cases and various contrivances had been adopted
to facilitate growth, and render them suitable for room
decoration.
In the cultivation of a great number of these plants, it is
impossible to maintain the temperature exactly to a degree,
nevertheless I consider a uniform temperature a matter of
considerable importance in the cultivation of Filmy Ferns, for
in the gloomy shade of the mountain forests and dark ravines
in which many of them exist, we are told the variation of
temperature is very little, and my own experience with them
goes to prove that a quiet, somewhat shady, atmosphere, and
a tolerably uniform temperature always produce the best
results. The greenhouse kinds thrive well, as a rule, in a
temperature of say from 40° to 00°; as a matter of course, during
the hot summer months, it is almost an impossibility to main-
tain so low a temperature, unless the system of introducing
blocks of ice into the Fern case or Fernery were adopted, but
I am unaware how the plants are affected by this ; perhaps
those who have had experience in this style of decoration, as
so successfully carried out at the Promenade Concerts in
Covent Garden Theatre, could enlighten us on this point. The
species included in the enumeration of stove kinds enjoy a
temperature ranging from oO° to 75°. As the beauty of these
plants depends entirely upon the brightness of theii- rich green
pellucid fronds, and as it is almost impossible to clean them
when once soiled, it becomes a matter of the greatest import-
ance that pure and clean water should be used whenever they
may be sprinkled over head, hence the advantage of keeping
the sniToundings sufficiently moist, for by condensation all
impurities are removed or left behuid. G.
CTo he continued.)
THEE AND CLIMBING CARNATIONS.
We are pleased to see tliat Mr. Blackley, of Lejton, has issued a
list of hi3 Tree and Climbing Carnations, illnstrated by means of
coloured and other representations of the varieties which he culti-
vates. From his cultural instructions we extract the following : —
Although (he says) Tree Carnations have usually been designated
perpetual flowerers, such, in reality, is not the case, for one plant,
according as it has been shifted and treated, will only bloom for its
limited time, and from the bloom-spikes it has been tempted to send
np — and to get a succession of blooms a considerable number of the
same plants must be kept. This is not the case with the climbing
varieties, which, once started to flower, will continue to bloom
unceasingly if properly treated. The propagation of these varieties
is most readily effected b}' means of cuttings or pipings taken in
sprinf. These should be from 3 to 4 inches long, and shonld be
taken from good strong shoots only. They should be cut with a
shai-p knife, close to, but just under, a joint, the cut being made
straight across. The frame or pan in which they are to be struck
should be perfectly air-tight, thoroughly well drained, and tilled
with a compost of good tuify leaf.mould, adding a little silver-sand
or tinely-sifted coal ashes. The bottom leaves should be cut off close
with a pair of scissors, but the grass must not be cut at the ends, as
formerly was done, and still is done, to a great extent, but should be
left in its natural state. The cuttings being thus prepared, shonld
be inserted deep enough in the compost, but not so much as to let
the joints of the uncut grass touch the mould, and they should bo
placed 2 or more inches apart, according to accommodation. Tho
frame or pan in which the pipings ai'O placed must have a gentle, but
steady bottom heat, and they should be watered with tepid water
from a fine rose till the compost is as wet as mud ; then place tho
glass over them and leave them undisturbed for three weeks,
when every cutting will bo rooted, let them have a little air
then, but keep them well watered, and pot them off at the end of
four weeks. Should they require watering before the expiration of
the three weeks this should be done without removing the glass,
where possible, as, for instance, a bell glass, not quite so
large as the pan for which it is iised, will enable you
to well water tho whole without lifting the glass. They
should now be potted off singly in small GO-sized pots, using
the same compost as already recommended, adding a little
thoroughly rotten dung. When well established in the above pots,
they should be shifted into their blooming pots, say 40'3 or 48's,
according to their strength, and placed out of doors on cinder ashes
during tho summer months, carefully stacked and tied, and always
well looked after with water. The greatest enemy to Carnations is
red spider, and to cure this I give the very best recipe. To two
gallons of rain water add half a pound of soft-soap, previously
dissolved in hot water; to this add one ounce of sulphur.vivum (black
sulphur), finely pounded, and syringe the plants affected thoroughly
well, and one dose will suffice to effect a cure. The red spider is
produced by a dry heat, and will not be found in a house having a
moist atmosphere. It can hardly be seen by the naked eye, but its
presence may readily be detected through the foliage losing its rich
healthy bloom, and assuming a seared yellowish dry appearance.
The variety called La Belle is a climber or trailer, and will not
flower until it has attained a growth of from 2i to 3 feet, and, if
kept in too warm a place, it will not bloom till it is 4 feet in height.
It must not bo stopped, as it has the habit of sending out laterals,
or branches from every joint. These branches often bloom when
only from G to 12 inches in length ; but, as it requires plenty of air,
it will be seen that it is detrimental to its usefulness and beauty if
all these laterals, together with the main stem, are fastened to a
single stake. A trellis of some sort is absolutely necessai'y, and, as
the plants should be placed out of doors in a sheltered spot from
June till September, a balloon. shaped trellis will generally be found
most useful. There is yet another advantage possessed by La Belle,
a great desideratum, which is as follows : — When a good price is paid
for a plant, it is not a little provoking to find it go off or die, without
hope of reproducing it without fresh outlay. Now, this cannot take
place with La Belle, or, in fact, with any of my plants, for two
reasons. First, they each produce abundance of grass, which is
easily propagated to ensure a constant supply of young plants ; and,
secondly, if at each shift the plant is potted two or more joints
deeper, the original plant mil never go off. The latter mode has
been adopted by me for years, and plants which, many years ago,
ought, under the usual treatment, to have died, or, at least, gone
back — i.e., ceased to produce flowers equal to what they did in their
younger days — may now be seen with stems like little trees, and
blooming in all tho gladsomeness of strength and youth. This is
wholly to be attributed to the deep potting.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Prickly Pears. — I have a Pricklj- Pear under glass, about 7 feet hicrh, with,
four blooms upon it. The plant, I imagine, is well nigh thirty years old. May
I ask it" it is a rare occmrenee for Prickly Pears to bloom in this country ? —
M. W., Bath. [It is not uncommon for Prickly Pears to bloom in this countiy ;
in fact, grown plants generally do so eveiy season.]
Lapageria alba.— Plants of this are now in bloom in Messrs. Veltch's
nursery, in a cool conservatory. It is, without doubt, one of the handsomest
of autumn-flowering indoor-cUmbing plants, and not being a particulaiiy
strong grower, it does not over-crowd the roof of the conservatory or green-
house in which, it is planted ; and just produces flowers in sufficient profusion
to be effective. The rose-coloured kind and this might bo grown so as to allow
the blossoms of the two to intermingle with good effect.
Dipladenia Brearleyana-— A plant of this at Mr. Bull's is now bearing
fifteen trusses of rich deep crimson flowers. When they first open they are of
a pale rose colour, but afterwards they change to an intense dark crimson. In
addition to the trusses that are open there are many young ones coming
forward. This plant will, doubtless, become a favourite not only on account of
the brilliancy of its flowers, but also on account of its habit, which is short-
jointed for a climber. The flowers each measure 5 inches in tUameter.— P.
Oct. 4, 1873.]
THE GAEDBN.
273
THE FRUIT GARDEN.
ORCHARD HOUSE FRUITS.
Bt peter grieve, CciFOiiD Gabdess.
The Apricot.
The Apricot (Armeniaca vulgaris), like most of our fruit trees,
belongs to the great natural order, Rosaceas. It is of eastern
origin, and ivas introduced into England from tlie Levant at so
early a jjoriod as the year 1543. lu its native habitat the
winters, thougli dry, arc cold and severe ; and during early
spring, when the Apricot is in bloom, hot sunshine, acoom-
]iauied by piercingly cold wind, not unfrequently prevails.
AVhen this fruit is grown uuder glass in this country, it
is found to be of the greatest importance, in inducing the fruit
to set freely, that the structure the plants occupy should be
thoroughly ventilated. Indeed, it has very frec|uently been
found, when this necessary condition has not been fully com-
plied with, that a complete failure in obtaining a crop has been
the result, although the trees may have been perfectly healthy
and the bloom abundant ; so that very little appi'ehension need
be entertained as to injury likely to result from draughts or
cold cutting winds prevailing during the time these trees ai'e
ill bloom. The Apricot is also fortunate in being, to some
extent, exempted from the attacks of insect enemies, such as
the aphis and red spider, so troublesome, and even sometimes
destructive, to the Cherry and the Peach, &c. ; so that fumiga-
tion and constant syringing are not at all necessary in
their case, and possibly rather injurious than otherwise. They
are, however, subject to the ravages of a small leaf -rolling cater-
pillar, which is sometimes very troublesome, and the only remedy
for which is, I believe, careful hand-picking. On this account
it is always advisable to have these trees, whether in pots
or planted out, as much as possible by themselves, in order
that these necessary conditions may, as far as possible, be
accorded to them, without greatly interfering with the
requirements of the other inmates of the structure. Indeed,
in cases where it is necessary to grow these trees in an orchard-
house along with other species of fruit trees, it may then bo
advisable to adhere to the pot system of culture, using soil or
compost such as has been already described ; as this method
affords the means of removing all or any portion of the trees
into the open air, where they can be placed for a time, under
a north wall or in some other suitable position, and by this
means very considerably prolong their season of ripening.
But when a separate compartment can be assigned to them, it
will then be advisable to plant the trees out iu a properly
prepared border of soil and where every other necessary
condition can be accorded to them, and it will then be found
that more desirable results will be secured than would bo
obtained by retaining the trees in pots.
For some years a collection of bush or half-standard Apricot
trees were grown iu the orchard houses here in pots, along
with other fruit trees, but with indifferent success ; and they
were ultimately planted out in a line iu front of the Apricot
wall, some 12 feet high, and about 70 yards in length. The
bush trees were planted at a distance of 6J feet from the wall,
and !• feet from stem to stem. At a distance of 7 j feet from
the wall, strong posts or studs were fixed in the soil 6 feet apart,
and G\ feet high, to these was fixed a strong rail or plate,
and resting upon this plate, and upon brackets under the
coping of the Apricot wall, are placed old lights, which had
formerly formed a greenhouse, thus forming a glass roof for
the entire length of the wall. The front is formed by weather
board to the height of 2 feet from the ground ; and the
remaining 4^ feet is covered, when necessarj^ by a curtain
of frigi dome, which can be let down and taken up at pleasure,
with little or no trouble. Thus the trees trained to the wall,
as well as the bush trees in front of them, are all suffi-
ciently protected, when danger from frost is apprehended.
The lights are so placed as not to fit quite close to the wall, so
that a circulation of air is constantly maintained, which
can bo increased when necessaiy by a portion of the lights
being so arranged as to be easily drawn down. When the
fruit is fairly set, and all danger from frost past for the season,
the lights and the curtain are all of course removed, and again
put on about the beginning of the following February.
The bush trees have now been planted where they are at
present for about ten years, and they generally bear good,
and sometimes heavy, crops of fruit, which ripens later by
about three weeks than that of the same sorts trained to the
walls, which is found to be an advantage. They do not appear
to have iu any way interfered with the health or well-being of
the trees upon the wall, although it might have been an
advantage could the Ijush trees have Ijeen planted at a greater
distance from the wall. But this was of course necessarily
determined by the length of the old lights.
With regard to the most suitable varieties of this fruit there
are certainly none to surpass in excellence the sort long
known as the Moorpark variety, which may safely be recom-
meuded for all purposes ; that is for training to walls, for pot
culture in orchard houses, or to be planted out iu prepared
soil, under glass, and trained in the form of either pyramids,
standards, or bushes. To this may be added the Peach
Apricot, a large and very fine variety; also a few trees of
Hemskirk, Kaisha, Eoy.al, Shipley's, St. Ambroise, and Musch
Musoh, &c. But the sorts above named will furnish a collec-
tion sufficiently large for any establishment.
The Grape Vine.
The Grape Vine (Vitis viutfera) is a native of various countries ,
and belongs to the small natural order Ampclideai, of which
it is the type and representative. In this country the Grape
Vine is generally grown in structures expressly devoted to its
culture, the value and importance of its delicious fruit fully
compensating for all trouble and expense incurred in its
cultivation. It is moreover in all the stages of its develop-
ment a very ornamental plant, as well as being exceedingly
accommodating in its habit of growth. There are few orchard
houses large or small, span-roofed or lean-to, where space may
not be found for a Vine or Vines, without greatly (if at all)
interfering with the other inmates of the structure, either
trained to pillars supporting the roof of the house, to wires
over the pathways, or in some other way, so as to lend beauty
and interest to the interior of the structure, and. also to pro-
duce abundance of the most delicious fruit. If desired. Vines
can also be grown in pots, in the orch.ard house, in various
forms, such as training the rod spirally to stakes fixed
in the soil of the pot, or in the form of a dwarf bush ; and
also in the form of a low standard, or tree. The latter form
is, I think, to be preferred for orchard house culture, and m.ay
be produced in the following manner ; — Let the plant be a
strong rod, established in a 12 or 14-inch pot ; let a neat but
strong stake be fixed in the soil of the pot, not however so
near the stem of the Vine as to injure it. To the head of this
stake should be fixed a circular strong wire hoop, some 18
inches or 2 feet in diameter; and at a height of some 4 or 5
feet (more or less as may be desired) from the surface of the
pot tie the rod to this stake, and cut it at the bud which is
nearest to a level with the hoop, but rather under than above
it, as the heart of the tree or standard must bo formed by the
two uppermost buds. The shoots produced under these are to
be stopped at the second or third leaf, and are ultimately to
be cut off alogether, so that, during the first season only
two shoots can be produced, which must be tied down to the
wire hoop. These may each be allowed to produce a bunch of
fruit, and should be stopped at the leaf above the bunch.
When winter-pruned, these shoots should each be cut to
two or three buds from the base of the shoots, so that six
shoots will probably be produced during the following spring,
which may each be allowed to carry a bunch. The shoots
being each neatly secured to the wire hoop, the head of the
standard tree will now bo formed, and the stopped shoots on
the stem should be cut clean off. Grapes grown iu this
manner hang down gracefully under the foliage, and have a
very pleasing ai^pearanco. They should be potted iu rich
fibrous loam, enriched with a portion of rotted manure and
half-inch bones. They should also be occasionally surface-
dressed with " Meredith's Vine manure," a rich and very
fertilising preparation. These standard Vines should not be
intermixed with the ordinary orchard house trees, but should
be placed with the Figs in the warmest part of the house.
The sorts may be Black Hamburgh, White and Iloyal
Muscadine, Sweetwater, &c.
274
THE GAEDEN.
[Oct. 4, 1873.
Red and White Currants.
Tho Red and White Currant (Ribos ruljrura and Ribos allnrra)
are indigenous to Britain. They are the only varieties of this
family which may be considered as worthy of a place in the
oi'chard house. The Gooseberry appears to have been tried,
but has not been found to be well adapted to tho purpose.
A few plants, however, of the former might be formed into
standards, similar to the Grape Vines before described,
and would be found interesting and also useful, as their fruit
forms a very agreeable addition to the dessert, moi'o par-
ticularly that of the white variety. Both sorts are improved by
being grown under glass. The best sorts for this purpose are,
the Red Grape, Knight's Long Bunch, Raby Castle, and White
Dutch.
The Strawberry.
Tho Strawberry is indigenous to Britain, and all the desirable
varieties of this delicious fruit may be successfully grown
and fruited in the orchard house. The plant should be
prepared in tho usual way, as if for forcing, and should be well
established in pots not exceeding 0 inches in diameter, and
should receive their last shift as early as possiljlo during the
month of August. They may be wintered in cold pits or
frames, or may bo plunged, to the rim of the pots, in
the open border, and be protected by having some light
littery matter shaken over them. Should the weather set in
very severe about the end of February or the beginning
of March, they may be brought into tbe orchard house,
and, if this structure be a lean-to with glass front, a
portion of them may be placed upon the soil in front of the
trjcs, while another portion of them might occupy a shelf
(near to the top of the back wall, so as not to be at a greater
distance from the glass than 18 iucbes or 2 feet. In large and
span-roofed houses shelves can be suspended from the
rafters over the centres of the patbs, or in the same position
as those in which it has already been recommended to train
the single stem of a Vine. Tho pots, when placed vipou such
shelves, should always be set in p.ans or saucers to prevent
drip falling from them, and care must, of course, bo taken not
|) to allow water to accumulate and stagnate in the pans. Before
[ the fruit begins to change colour, it should be neatly supported
by stakes, to in-eveut it from coming in contact with the soil,
|. or from hanging over the sides of the ]iots. Treated in this
manner, the fruit will be finer and will ripen at least a
fortnight earlier than that of the same sorts in tlio open air,
and will also have the advantage of being clein and free from
being damaged by birds, slugs, and insects. Tho best (or at
all events good) sorts for this purpose are Keen's Seedling,
British Queen, Mr. Radcliffe, Dr. Hogg, Sir Joseph Paxtou,
and Sir Charles Napier, &c.
GATHERING PEARS.
At a certain stage in the growth of all kinds of fruit there are
distinct outward marks developed that always indicate matu-
rity. These marks soon become familiar to the practical fruit-
grower, who at a glance sees the specimens fit for gathering,
while those not so far advanced are loft on the trees a few days
longer. Beginners are always at a loss to know the proper
time to pick their crop of Pears. If taken off the trees too
soon, the fruit withers before ripening ; while, if left on too
long, loss follows from evaporation and decay, the fruit being
of an inferior quality. To avoid these evils, then, should be
the aim of those fruit-growers who are not already familiar
with this p.art of tho business — an important one for those who
grow Pears for profit. There is a change in colour that takes
place in pears that is a sure sign of ripeness to the experienced
eye. This is always accompanied by nnmistakeable marks
which, it consulted liy the novice, there need be no loss from
untimely picking. The seeds of Pears always change from a
light to a dark-brown colour when the fruit is matured, and
will, when gathered then and placed in a proper place, ripen
without withering. Another and safe rule to follow in gather-
ing Pears is to watch for the swelling of the end of the stem
attached to tho twig, and, by raising tho Poar gently by hand,
it separates without effort; while, with a green specimen, no
such separation will take place unless force is used. Neither
for home use nor market should Pears be allowed to ri])cn on
the tree, for the quality of such will always be inferior to those 11
ripened in a dry, dark, and cool atmosphere, f
Pears intended for market should be hand-picked, sorted into
two sizes at the time of gathering ; and a stem upon each Pear
is an important appendage, making a difference in their favour '1
of from lOs. to 20s. per barrel, wliich is the most convincing J"
argument. In practice it seldom happens that all t!ie fruit on '
a tree is fit to gather at the same time. Going over the trees ,
two or three times in a period of the same number of weeks, I
taking off' each time the fruit far enough advanced, will be
found the best practice to follow. In picking, sorting, and
packing, avoid rough usage ; for, whenever Pears are bruised,
they rot before ripening, and of course such blemishes will tell
against the fruit. Delicate and thin-skinned sorts are more
easily injured byrough handlingthan varieties with tough skins,
like Duchesse d'Angouleme, Benrrc Bosc, and Lawrence; but,
whether tough or tender, rough handling should be avoided.
Pick Pears only on dry days, and under no circumstances is 1
it best to pack such fruit for market until it has cooled off, I
which it will in a few hours if placed in a dry, cool atmosphere,
to which darkness should be added if the fruit is kept in bulk |
for any length of time after picking. Where the latter is tho
case, it is well to turn the heap over by hand, say once in ten I ,
days, taking out bruised or decaying specimens. No vegetables | J
should be stored in the same room with Pears, for the latter are 11
sure to aocjuiro the flavour of the former. — Neiv York Tribune. '
Good Flavour in Pears. — The question of Pears having a better
flavour in one place than in another is more often a fault in the tree
than in the locality. Fruit growers know that now and then they
will get a Peach (for example) that is destitute of flavour, while one
of the same kind, perhaps not ten yards off, is all that can be desired.
So I have found it to be with Pears. I will instance two : Beurre*
d'CEil, an admirable Pear, which Mr. Gilbert omits in his list. I have
one in my garden, a standard, of excellent flavour ; I planted another
five or six years ago. The fruit of the latter is far finer to the eye
than in the original tree, but it has no more flavour than a Turnip.
I planted a tree of Mario Louise at the same time. It grew to a
splendid pyramid some 12 or 13 feet high, but the fruit was never
worth a straw, though splendid to the eye. I put in two others a
year or two after, and tho flavour is excellent. My process, when I
got such a tree, is not to do away with it, but to graft it with some
other Pear, and in two years I get a crop, while in three the tree
is as fine as it was when grafted. It is quite possible that situation,
as regards exposure or shelter, may have something to do with tho
matter ; and, though I do not question that there may be also some-
thing in locality — because we know that we cannot grow many of the
Jersey Pears to get the flavour — yet there is also some allowance to
be made for the tree itself. Josephine de Malines is one of the best
late-keeping Pears grown. It is not large, but keeps very late,
has a fine flavour, and may bo grown either on the pyramid or espaUer.
— F. F.
Figs. — I have been fruiting a large collection of Figs to see
which are the best worth growing, and I think there is no doubt that
tho Bourjassotte grise is tho finest variety in cultivation. This is I
tho same kind which has been long cultivated at Clumber under tho
name of Blanche, a most inappropriate name for it, because the
outside is a greyish-green, and the inside very dark crimson. Many
persons think highly of white Marseilles Fig, I think it a very over. 1
estimated variety. When in fine condition it is good, as most others .
are, but the flavour is often very poor. The Bourjassotte grise is never -^.m
bad, and hardly ever second-rate; in fact, I never gather a fruit
without expecting it to bo first. rate. As many persons want to plant a
Fig, and perhaps only one, let me advise them to choose this kind in
preference to all others. — J. R. Peakson, Chilwell.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
New Early Peach. — Having tried most of the early Peaclies, my experience
leads me to think that Hale's Early is far the best early Peach in cultiva-
tion. With me it has ijroved much earUer than Early York, much larger,
and on comparison better. In fact, if I were asked to name the six best
Peaches for flavour, I should give Hale's Early as one of them. — J. R,
PjiARSON, Chilicell.
The Tetofski Apple.— As evidence of the early period at which this Apple
comes into bcarinij, Thf Wcxiovn Farmer mentions that ifr. Tattle of Baraboo,
had 100 bushels of these Apples on the trees in his nursery rows, some of them
only two years old. Tliis early bearinir habit, the hardiness of the tree, and the
early ripening, bcautj* and fair (though not hrst class) quality of the f[-nit, are
thought sutljcicnt to render the Tutofski worthy of being more extensively
planted than in lime past, particularly by those who are at present destitute of
Apples.
Oct. 4, 1873.]
THE GARDEN.
2^5
THE ARBOR ETU M .
A NEW CHERRY.
(cEKASnS LANNESIAXA.)
Tins Ijcautiful rose-flowered Cherry, to wliicli wc have ah-e.itiy
alluded more than once, is a native of Jajian, and was first
introduced into the Jardiu d'Acclimatation, in Paris, in 1870,
by M. Lannes, of Montebello, after whom it has been named.
The habit of the tree very much resembles that of tlio wild
Cherry. The leaves ai-e long-
stalked, oval, slightly at-
teiuiated at the base, which
is usually truncate, abruptly
contracted towards the apex,
and then ending in a long
point, margined n-ith very
long and narrow teeth. Tlio
flowers, which are of a rosy
flesh-colour passing into pale
rose, are long-stalked and
arranged in umbel-like clus-
ters, the bases of which are
furnished with laciniated
stipules. The flower-buds
are of a bright rose-colour.
The petals are five in number,
spreading, oboval, and bifid.
The flowers are single and
nearly 2 inches across. Like
those of almost all species of
Cherry, they first appear in
the beginning of April, and
when the tree is in full bloom
it is almost entirely hidden
under the mass of rosy flowers
with which it is covered, jind
is positively brilliant in its
effect. As plants of this
species flower while very
young, it affords valuable
subjects for pot culture, with
a view to table decoration.
The plant from which our
illustratiou was sketched was
only 16 inches high, and the
flowering branch, which was
about as much in length, was
densely covered with bloom.
There is no question that C.
Lannesiana is an ornamental
tree of the highest merit,
combining, when in flower,
the effect of the delicate tinge
of rosy Apple-blossoms with
the freer grace of the longer
and slendei'er shoots and the
brighter foliage of the Cherry
ti'ce. In addition to the orna-
mental character of this
variety, it adds the ad-
vantages of being perfectly
hardy and easily grown in
any soil in which a common
wild Cherry tree will live.
The best mode of propagat-
ing it is by grafting it on the wild Cherry, either by cleft-
grafting or by budding. M. CaiTicre,towhom we are indebted
for the foregoing account, considers it probable that this is the
tj'pe of Cerasus Sieboldii. Our illustration, while in some de-
gree exhibiting the pi'ofusion in which the flowers are produced,
gives no idea of the charm of tint displayed in the coloured plate
of M. Garriere, from which we have re-produced it.
Lanncs's Cherry.
Oak Spangles. — In the course of a walk abont homo on
the 27th of September, I came upon sevoral Oak trees, which
presented an unusual appearance, their under-leaves being more
crowded with Oak spangles than I have ever noticed them
before. In Mr. Leo Grindon'a " Trees of Okl England " (Pitman,
1870), p. 23, there is an ilhistration of a leaf so bejewelled, and in
Prideaux Selby's " Forest Trees," p. 287, it is shown that each of these
spangles is the nidus of a cynips, which in due course discloses a
grub, upon the rupture or cutting open of the matured spangle.
The perfect insect makes its appearance in May. The spangle
begins to become raised or bossed at tbe fall of the leaf. I enclose
an Oak leaf covered with these spangles, being curious to learn
whether I am right in considering if it be exceptionally crowded with
them. [Yes.] Mr. Tegetmeier
states in his work on pheasants
that that bird is exceedingly
fund of the grub which issues
from each of these little bosses.
—J. D.
The Preservation of
Wood. — The application of
wood to the rough and trying
purposes of street paving, ren.
ders any inquiry into the means
of assiu'ing its preservation of
great interest. At Toledo, Ohio,
blocks were found to be, at the
end of four or five year, entirely
rotten ; yet, when the wood
paving at the corner of King
and Jordan Streets, in Toronto,
was taken up after some two
or three years' wear, it was
found to be practically as good
as new. It had diminished
only from one-sixteenth to one-
eighth of an inch ; but, although
the surface had thus been ground
down, it was, by that very pro-
cess, rendered almost as hard
as iron. Toledo blocks had been
coated with tar. The proba-
bility is that the latter had
been thus treated while the wood
was still green or moist, and
that the superficial covering
served to confine the moisture,
and so to make the process of
softening or rotting away all the
easier. Instances are men-
tioned by an experimenter —
M. Melsenns — in which prepared
blocks, into the sinuosities of
whose woody fibres the tarry
preparation had penetrated,
after exposure to alternate
steam baths and frosty weather,
and to burial in wet or marshy
soil, were perfectly sound and
uniujured after twenty years'
trial. A section of a piece of
timber impregnated with tar
shows that the conserving sub-
stance has followed the lines
of the longitudinal fibres, and
the microscope often reveals
the complete filling of the pores,
and every channel uhich might
give entrance to deleterious
agents is plugged by the tar,
which, in many cases, is also
found a perfect preserver of
bolts, screws, and nails. It
must be clear that no such results as these could be attained without
a careful selection and preservation of the wood in the first instance.
Then it becomes a question what is the best preserver, regard being
had to cheapness. Is it carbolic acid or tar, or what F The answer
may most materially affect the application of wood where durability is
an absolute necessity to its adoption.- — Toronto Globe.
Graceful Crmbi nations. — We are glad to notice evidence of horticulturists
becoming awiilie to the high natural beauty that may result from allowing
climbiBg plants to grow on trees — their natural supports. Thus, at Messrs.
Jackman's, the other day we saw the handsome Clematis montana, growinjf
through Ko'lreuteria ]'aniculat.a. The snowy flowers of the Clematis appear
among the bare branches before the leaves open on the tree. Graceful com-
binations of this kind may bo made in infinite variety.— W. It.
276
THE GARDEN.
[Oct. 4,1873.
THE FLOWER GARDEN.
BEST BEDDING LOBELIAS.
Havino seen in your columns (|). 23;!) some notes from your
correspondent, Mr. J. P. Robinson, on the varieties of Lobelia
wliich he considers best suited for making au eli'ectivc display iu
the north of England, 1 thiuk a few notes concerning the
varieties of this useful bedding and edging plant from a
cultivator in the south of Ireland may be interesting and
instructive to some of your readers, especially those residing
in Devon .and Cornwall, where the climate much resembles
that of the south of Ireland.
As to the new Lobelias sent out for the first time this year,
I got from Messrs. E. Ct. Henderson, .at the commencement of
this season, a dozen each of their new varieties. White Pearl
and Mazarine Gem, and single plants of Drusilla and Claudia,
to plant in a ti'ial bed, and propagiite if found desirable; also
from Mr, Dixon (the sender out of the new double Lobelia) a
nc-w white variety, named Nivea. White Pearl I planted round
a bed of the two new scarlet Verbenas, Prince of Wales
(Turner) and Pomerania (Henderson), and during the early
part of the season, for about a month, it was exceedingly
cifective and pretty, being of the true compact pumila type and
habit, and the flowers considerably larger than those of the
variety, in my opinion, falsely named pumila grandiflora ; but
the flowers are not white enough, the upper lip having a
decided bluish tinge ; nor is it a sufficiently continuous
bloomer, all my plants (the dozen having been divided into
twenty-six before putting out) having, after being about a
nicmth planted out, developed themselves into good-sized green
tufls, with only a single isolated blossom here and there,
ceasing to be iu any way effective round the scarlet Verbena.
Mazarine Gem is quite the deepest blue and most lovely flower
of the kind I liave yet seen, and, when it first opened, was
much admired; but its haljit is much ilatterod in the coloured
pl:itc published by those who sent it out, as it is there made to
a.p])ear of a close, upright, and erect growth, whereas it is iu
reality of an exceedingly long and spreading habit. Planted
as an outside edging to a double row of that exceed-
ingly beautiful, and most effective, and much-too-littlc-
known plant, the white variegated Trop;colum Minnie
Warren, it made a beautiful contrast of colours, but
sjjread quite into and under the leaves of the Variegated
Nasturtium. Iresiuo Lindenii, planted between the rows
of Minnie Warren, made altogether a most effective
and beautiful bed. Of the other three new varieties, to which
I have alluded, Drusilla is of a really erect and compact habit
of growth, and bears flowers of a good deep shade, of
a medium size, and almost without any perceptible eye. I
C07isider it a variety well worth propagating for next season.
Claudia is .also an exceedingly pretty and effective variety, of
a lighter shade of blue, with a large and distinct white eye,
much resembling a new variety of Last year's sent out by the
same firm under the name of Princess of Wales. This is of a
much more spreading and branching habit, but continued to
produce its fiowers well on to the end of the season. I
consider this also well worth propagating as a companion and
contrast to Mazarine Gem. Mr. Dixon's Nivea is quite the
best and purest white I have yet seen, and produces a full-
sized flower of the utmost purity, and is of a nice compact
medium height and habit, quite superseding Lee's Purity,
which I have had to discard as too coarse growing. And now
that I have disposed of the new varieties of 1873, let me add a
few remarks respecting those scut out by Messrs. Henderson
at the commencement of the bedding season of 1872, one of
which, Lustrous, is especially deserving, in my opinion, of the
very highest praise, as it has not been even a])proached for
effectiveness or beauty of habit by any of the novelties of this
year, ranch less surpassed. I had a single plant when it was
first sent out, and as it grew and could be propagated with the
utmost freedom, I had this year sufficient to edge on both sides a
seroll-ljcd, down the centre of which was planted a row of that
most effective of bronze bicolor Pelargonium, Black Douglas.
All the plants grew evenly and well, the Lobelias being perfect
round cushions of deep blue, evenly and profusely blossomed,
and iu habit perfecbion as regards shape and compactness.
This bed was the admiration of every one who came into my
garden, and all admitted that they had never before seen so
beautiful, or in every way effective, a Lobelia. The other four
varieties may be brielly dismissed. Advancer is a Pink, which,
though in advance on anything yet seen in tluat colour as to
size of flower, is yet hardly worth growing. No plus Ultra is
the dwarfcst of all the family, and the first season I had it it
made a pretty little tuft in the trial bed, but it is extremely
difficult to propagiite owing to the shortness of its growth.
In a fine dry summer it may be worth cultivating as au
edging for small beds, but this summer the continued r.ains
seemed too much for it, and it ceased to Howcr early in the
season. The same remarks apply to Oriental, which is also of
extremely dwarf habit, with a much larger white eye, resem-
bling Paxtoui. An older variety, Serena, is a very free grower
and most continuous fiowerer up to the end of the season,
producing very large flowers, with a white underlip and pale
blue top, iu some flowers shading oft to .almost pure white ;
this variety is of an exceedingly vigorous liabit of growth, and
made a most effective broad band round a bod of crimson King
Verbena. With me the lovely little Gem Lobelia pumila
flore pleno, has not proved a sufficiently free bloomer to be
effective when planted out, the four plants I luad having done
nothing but grow, and only one of them having produced one
or two isolated blossoms. It may prove a freer bloomer in a
drier season, or when grown as a pot plant. . W. E. G.
AMERICAN COWSLIP, OE SHOOTING STAR.
(dodhcatueon jie.ujia.)
No wild flower. of Great Britaiu, Switzerland, .and other parts of
Eiiroijc is more justly cclel'rated on its native soil fur it.s beauty and
its early appcaraucc in spring than tlic ri'imrosc. The oilil riiifl
sancy-looking American Cowslip is tlic must beautiful member of the
Prinuuso family among the flowers of California anil other parts of
the United States. Hence its common name, American Cowslii).
Gray tells us it is found in rich woods, from Pennsylvania and Mary-
land to Wisconsin and southward. IIo also adds, that it is called iu
tho West " Shooting Star," alluding, no doubt, to the manner iu which
its llovvcr-leaves are turned back. This gives each bloom somewhat
the appearance of the bright head of a meteor, followed by a train of
light. The reason for this common name is much more apparent
th,au for the systematic one, Dodecatheon, from two Greek words,
meaning the twelve gods, in allusion to the twelve chief divinities
of the Romans. This name was given fancifully by the eminent
Linnaeus himself, and we are at a loss for its application, unless it bo
that he wishes thus to stamp it pre-eminently as a crowning glory
among onr wild flowers. The specific name, Meadia, was given in
honour of a Dr. Mead, of Virginia, by Catesby, a pioneer of American
Botany, through whom it was first introduced into England from
Virginia, as early as 1741. Loudon, in his " Encyelopa;dia of Plants,"
describes five different varieties of this handsome plant, with white,
rose-coloured, and lilac flowers. Gray describes but one species
belonging to the older States, with flowers rose-colour or white. At
least three varieties are common to California, the white and the
cream-coloui'ed belonging to the hard knolly lands of the plains, the
rose-coloured found only in the mountains. In the white, which is
the most common variety, the petals, varying in number from five
to eight, are a pure white with a straw-coloured spot at the base.
This is followed by a ring of a deep velvet-like purple, then a second
and smaller ring of a bluish-purple. At the base of each of these
rings are small yellow spots. In the centre of the flower, the stamens
and pistil unite in a spike of a bluish-black hue. Tho variety and
delicacy of colouring make the entire appearance of the flower one of
exquisite beauty. Its odour is strong and spicy, like Cinnamon, and
very similar to that of the most fragrant Pinks. Its roots are fibrous,
its leaves oval, small and radical, resting flat upon the ground.
From the centre of these arises a single flower. stalk, usually from six
to nine inclics high, withont a leaf, and surmounted by a cluster of
drooping flowers, varying from four to ten in number. It now only
remains to call attention to a difference between the American
Cowslip, as found in California, and the species described by Professor
Gray. He s.ays tlie Eastern kind has tho calyx five-cleft ; corolla
five-p.arted, with live stamens and one pistil. In the Californian
species, the calyx is from five to seven-cleft, usually six ; corolla five
to eight-parted, usually six ; stamens five to seven, usually six ; pistil
one. — Ealphik. [In addition to tho above, two fine species, D.
integrifolium and D. Jeffreyannm may bo found in some of our
nurseries.]
Oct. 4, 1873.]
THE GARDEN.
277
CARPET BEDDING.
Various opiuions arc often expressed as to the merits and
demerits of this system of flower gardening ; but there can
be no doubt as to its general excellence, more especially for
small places. Nearly all the jilants used for this purpose,
■with tlie exception of Echevcrias and Sempcrvivums, can be
jiropagated either by means of seeds or sprin,<^ cuttings in a few
weeks, and consequently they require no room or attention
during winter. Of course in some cases a iilant or two must
Ijo kept for stock. One of the finest of all carpet plants is
the Golden Feverfew, which can be propagated by the
thousand from seed. Alternantheras, Iresine, Coleus, the
flesh-coloured variety of Sedum, and the beautiful soft golden
coloured Mesembryanthcmum may all be struck from cuttings
inserted in a genial temperature and a moderate bottom heat.
The same remark applies to the new Golden Chickweed. while
the Silvery Santoliua, Veronica incana, Antennaria tomontosa,
and Stachys lanata increase readily in a common frame by
division. Many of the larger succulents require more house
room in winter than can generally be afforded them, as they
have to be removed intact, but they may be used in the way
of margins in the greenhouse or conservatory, or even as
Flower-bed in the Jardin d'Acclimatatiou.
■window plants, all they require being a light situation where
frost is excluded. One of the best arguments in favour of
carpet bedding, however, is its permanent character. Ordinary
flowering plants are often completely spoiled for weeks
together by being subjected to heavy rains, and present a
washed-ont forlorn appearance. Carpet beds, on the contrary,
if neatly planted, look well in all weathers, from the time they
are planted out until late in the autumn. Good examples of
this kind of bedding may be seen in Victoria Park, Battersea,
and in the Koyal Horticultural Society's Gardens at South
Kensington. Of French gardens, sub-tropical plants consti-
tute the main feature, although the carpet system is attempted
in them with good results. Our illustration represents a
circulai' bed in the Jardin d'Acclimatation, which, at the time
■we made the sketch, struck us as being very effective. The
planting and arrangement are better shown by such a
diagram as this than could be done by the most carefully-
worded description. B.
WINTERING TENDER PLANTS.
Ix most cases cold pita and frames are all that can be commanded for
ivintering tender flower-garden plants. There is sometimes an out-
house, spare room, or bow -window that can boused as an auxiliary to
a pit or frame. With such convenience, indifferent as it maybe con-
sidered, and really is, it is astonishing how much can be accomplished
by judicious management and earnestness of purpose. In the con-
struction of cold pits to be used for wintering such things as Gcra-
niums, Verbenas, &c., the principal object to be secured is dryness,
because dampness is a far greater enemy to such plants, and one
more difficult to combat than frost. On this account I havo au
objection to sinkiug below the ground-level, unless the walls below
ground be made perfectly water-tight by cement, and the bottom
should be as thoroughly drained as possible. Indeed, it is a good plan
either to pave or cement the bottom of the frame or pit to prevent
water rising by capillary attraction, in which case there must bo
holes for the escape of all moisture that may collect inside ; and tbo
foundation of the inside should be of open rubble, with a drain to t.ako
the -water away. Pits sunk a little fnto the ground and constructed
in this way are warmer than when raised above the gronud-level.
But I would rather have all above tho level, and construct the walls
hollow, enclosing a stratum of air, which is the best non-conductor.
Oueof the principal points necessary to success in wintering plants
without the aid of lire-heat, is that of preparing the plants in autumn.
I have already recommended for all cases early and the coolest system
of propagation ; but this is most especially applicable to the case of
those who havo no bettor convenience than cold frames or pits to
•«'inter their plants in. Early propagation allows of the plants being
exposed to the open air, and enables them to become thereby robust ;
and their growth is thus ripened or solidified, so that they are not so
susceptible of iujury from either damp or cold. They of course
become well rooted, which is another requisite to success. When it
becomes necessary to place the plants in the pits, in order to be
secure from autumn frosts, the lights should be drawn off by day
when the weather is dry, not a drop of water should be allowed on
the leaves, and they should be kept dry to the drooping point. This
brings on a state of maturity before winter, calculated to stand a
damp, cold, confined atmosphere, and the absence of light, with tho
least possible injurj'. In placing the plants in the pit, do not over,
crowd them. The pots should bo washed clean ; and, where tho
leaves of such as Geraniums are crowded, thin out some of tho largjcst
of them. Some dry loose material, such as hay or straw, should
be in readiness as winter approaches for covering up with in case of
severe frost, and some of the same materials should be packed round
the sides of the pit. But for this avoid anything likely to heat and
prematurely excite the plants by a rise of temperature. When thick
coverings over the glass become necessary, the material should, if
possible, be perfectly dry, and shaken on as loosely as possible, as the
more loosely it lies the more air — the best non-conducting medium —
it contains. If over the loose dry material some light covering, such
as strong oiled calico, can be thrown, it will prevent cold winds from
penetrating, and keep the hay or straw dry. When it becomea
necessary, from severe and continuous frost, to keep the glass
covered wp for a few weeks at a time, and when, perhaps, the
thermometer inside the pit would indicate a few degrees of frost,
great caution is necessary in uncovering and exposing the plants to
light and air when the weather changes suddenly to a thaw. To
uncover suddenly, under such circumstances, exposes them to such
a sudden reaction as will prove far more destructive than a degree
or two of frost. The covering should not be touched till the tempera-
ture inside has risen above freezing a few degrees, and then it should
not be removed all at once but by degrees. Plants are living things,
possessing all the susceptibilities of the most perfect and delicate
organism, and are as subject to injury from sudden and extreme
changes of light and heat as is the human frame. Many never
think of this, or, if they do, are apt to forget it ; and so, as soon as it
thaws, off goes the covering, and the plants are injuriously affected
even by the sudden flood of light, and if they have been slightly
frozen they are ruptured by a too sudden thaw, and mould and
rottenness follow. Frost should not be allowed to creep in if
possible, but if it does, it should be allowed to creep out, not be
suddenly expelled. The great points, therefore, in wintering plants
where fire-heat cannot bo applied are — first, to keep the plants dry,
and in as complete a state of rest as possible all the latter part of
autumn and winter. Secondly, when it becomes necessary to cover
up for any length of time from severe frost, the covering material
should be dry and loose. Thirdly, when thaw takes place, do not
uncover at once, but gradually, and not till the thaw is complete.
All winter watering should be avoided beyond what is necessary to
preserve life, and it is much better to have plants at the drooping
point than the least over wet. This is equally applicable to plants
wintered in spare rooms, and, indeed, even in greenhouses where
fire-heat can be used. It is astonishing how little water is sufficient
in winter for flower garden plants, and especially Geraniums, which
are often ruined by late propagation and over-watering in winter.
I have frequently had variegated Geranium cuttings in 8-inch pots
on shelves go without water for eight and ten weeks, and look
splendid, although so dry that some would think they would be
starved. — D. Thomson, in " The Gardener."
278
THE GARDEN.
[Oct. 4, 1873i
Flower Gardens for Children. — It is desirable on many
accounts that children should cultivate flowers rather than fruits or
vegetables. Most children are fond of flowers, and all can be taught
to love them, and the hardier and cooinioner sorts at least do not
tax the energies so heavily in cultivation as either fruits or vege-
tables. Besides, since flowers appeal solely to the moral sense, they
facilitate the inculcation of generous habits. As children acquire
strength and skill, they may gradually be intrusted with the care of
vegetables or fruits ; but they must bo taught to use the products of
their little gardens as a means of conferring happiness on others.
But of all the lessons to be learned in a garden the most valuable is
the art of observing ; for so varied, so delicate, so minnte, and yet so
unerring are the operations of nature, that, though the closest study
must fail to fathom her mysteries, the rewards of such study are so
rich and so surprising that even the student of tender years is
perpetually stimulated to fresh researches. This interest in natural
objects, once awakened, will prove an inexhaustible source of
pleasure. Botany is, however, not the only study to be pursued in a
garden. The sun, air, winds, rain and dew, birds, insects, the
peculiarities of soil, all may be studied from nature's ever.open, but
too often unheeded, page.
Gowans and Bowans. — I think that Mr. Gillbanks has
established an unanswerable case by his remarks on this flower, at
p. 215. I am no botanist, but I wish to add what appears to be a
strong confirmation of his argument. I once read a report of a
lecture, given by some very learned man, on the meaning and origin
of curious border and northern proper names. I knew a man of the
name of Gowanlock, somewhere about Moffat ; and the lecturer told
us that it had been originally applied as a nickname to some yellow-
haired laddie. We all have seen some Scotch girls with a profusion
of bright yellow hair, without the slightest tinge of red, and very
beautiful it is. Blacklock is also a common Scotch name. Now, it
would be ridiculous to say that a man's hair was the colour of a
Daisy. Again, " Roy " is ancient Scotch for red, and Rob Roy took
his name from the colour of his hair ; vulgar Londoners would simply
have called him " carrots." The country name of the Yellow Ragwort
is Bowan, or Bowen, but I never saw it in print ; our antiquaries
think it is Danish. We have a great many Danish and Icelandic
words on the border, and in Northumberland. All I know is, that
the Ragwort always indicates good deep soil. — Carlisle.
AUTUMN.
The Foxglove bells are tolling autumn hours,
The hours of ever-shortening silver day ;
The hours that see the moon in full array
Rain on the eai-th her radiant ripening showers ;
The hours when pilgrim corn-fields rest in bowers
Of final bloom, when reapers, binders come.
And wa.^ons go and come from field to home
Oft till the stars sleep on their azure towers :
The twdight hours that hear the robin's lute ;
The morning hours that see the spider's Hue
From branch to branch in dewy splendour shine ;
The colder hours that see the Bramble's fruit
Blush on its purple path, as Winter's foot
Is heard approaching on the lofty Pine.
— Chanibers's Journal.
NOTES AND QUESTIONS ON THE FLOWER GAEDEN.
Early Tulips,— Will you kincllytell nie the names of a good scarlet, and
also a good yellow Tulip, for early beddine, and about 9 inches in height.—
T. H. [The earliest yellow Tulip is Duo Van Thol, which grows about 6 or
8 inches in height, but the one to bloom uniformly with the miscellaneous
group of early Tnlips is Golden Prince, which grows about 9 inches in height.
In the scarlet section, the earliest is Scarlet Due Van Thol, which grows 6 inches
in height, followed by Vermilion Brilliant, 8 inches ; Artis, a crimson-scarlet ;
and La Belle AlUance, a bronze-scarlet, S to 9 inches. 1
The White Everlasting Pea.— This fine old plant is not nearly so much
planted as the coloured form, though the white one is really the better plant
of the two. It gi-ows as freely as the old form, often attaininj 8 or 9 feet in
height, and it is just now one mass of snowy blossoms. The flowers being
borne on long slender stalks arc well adapted for cutting, and they may be used
along with the choicest exotics. It figiu-es largely at present in some of the
Covent Garden bouquets. When once planted in good loam it grows like a
weed.— W.
Purple-leaved Angelica.— This is a variety of the common Angelica
sylvestris, which has leaves, stems, and branches of a reddish-purple colour,
with a metallic lustre. It reproduces itself with some certainty from seed,
although in every sowing a greater or less proportion of green-leaved plant-s
come up. Division of the shoots, however, i* a sure method of perpetuating
the purple-leaved variety. The size, habit, and colour of this plant render it
valuable as an ornamental subject, especially when contrasted with gi-eeu-
leaved plants, or such as have whitish foliage, like Centaurea candidissima,
Gnaphalium lanatum, &c. — M.
FURZEDOWN, STRBATHAM.
This is one ot the most pleasing suburban gardens we have
seen for some time. The house is surrounded by an expanse of
cool green turf, over vrhich one or two fine Cedars of Lebanon
stretch their sombre branches. Attached to the house is au
elegant conservatory in the architectural style, the interior of
which is well arranged for effect. Here we noticed well-grown
specimens of Yucca aloifolia, Cycas revoluta, also a good
specimen of Dicksouia antarctica, and in the centre a noble
specimen of Cyathea dealbata, bearing a grand plume of
elegantly-cut fronds, bright green above and silvery beneath.
This pretty conservatory, the interior of which is seen from
the diniug-room, is always kept gay with choice flowering and
foliage plants, and several closed panels at the back are fitted
up with rock-work, on which some of the most delicate exotic
Ferns and other foliage-plants are grown, tastefully associated
with cascades and fountains in miniature. In prominent
positions between the recesses are elegant vases, in which
clioice exotic plants and Ferns are grouped for effect. Graceful
climbing plants droop in elegant festoons from the roof, and
give a charmingly natural appearance to the fairy -like scene
be'ow. On the lawn, near the conservatory, is a beautiful
Wellingtonia gigantea. in a sheltered recess. This plant is a
perfect cone in shape, fresh and healthy down to the ground,
and some twenty feet high. Around it, at a little distance off,
are planted golden Yews, the effect of which, when the sun is
shining fully on them, is magnificent. Such plants as these
light up masses of dull green shrubs which usually preponde-
rate too greatly in most places, especially during winter.
Snugly embowered among shrubs and trees is a massive
summer-house, covered with Ivies, Honeysuckle, Hops, and
Virginian creeper, each scrambling vigorously for the masterj'.
Left unpruned to ramble at will, these soften down angulari-
ties and render art less conspicuous. On the lawn are a
fine Service tree, and some nice clumps of Pampas Grass and
Yuccas. One of the most interesting features in the pleasure
grounds is a pond for hardy and half-hardy aquatics, among
which are white and yellow Water Lilies blooming pro-
fuselv, in company with Richardia asthiopica (which docs well
treated as a sub-aquatic), the greater Water Dock, and on the
the grassy margins, a few plants of Agapanthus umbellatus
just coming into flower. The effect of these aquatics in such
a position is very pleasing, and we can only express sur-
prise that plants so beautiful and easy to grow should bo
excluded from many gardens, where there is everj' convenience
for their successful culture.
In the kitchen and forcing gardens are compact stoves,
Vineries, Pineries, and Peach houses, all of which appear to
be well adapted for the purposes for which they are intended.
Flowering and foliage plants are grown here in large quan-
tities, as well as Grapes, Pines, and Melons. In the plant-stove
we found some healthy Orchids, principally grown for
supplying cut flowers, and amongst those a fine specimen
of Lajlia purpurata very profusely flowered. In this house
is also a fine plant of Platycerium bifonne, which, when
well grown, is a very effective stove epiphytal Fern. All the
Platyceriums are noble objects for the decoration of the stove
or warm conservatory ; and in order to convey some definite
idea of their peculiarly picturesque appearance we subjoin
a sketch of the specimen just alluded to. Among the
Perns a plant of the elegant Adiantum Farleyensc is doing
well and producing a number of young fronds, and all the
plants in the Fernery are fresh and healthy, such kinds being
chiefly grown as are most useful for cutting and for decorative
purposes generally. Vines do well at Furzedown, and there
are five Vineries well stocked with fruiting canes of the
leading kinds. Peaches inside were a very fair crop, two
houses being devoted to their culture, and besides these
there are fine crops on the walls outside. Two houses are
devoted to the cultivation of Pines, and are well stocked
with fruiting and succession plants.
One thing cannot fail to strike the visitor to Furzedown,
and that is the profusion of Roses grown all over the place.
Roses in pots, Roses on trellises, Roses planted outside, and
Roses planted inside ; they meet the eye at every timi, and
load the atmosphere with their fragrance during the summer
and autumn months. A small house or pit, partly sunk below
Oct. 4, 1873.]
TUB GARDEN.
279
:!!!}'!i!'!!{!i"!l!!l!ll!l|IMiiffl
THE CONSERVATORY AT FURZEDOWN: ENTRANCE FROM THE KOUSE.
280
THE GARDEN.
[Oct. 4, 1873.
the ground level, is vised for furnishing early flowers. In this
house were strong plants of Mardchal Niel, Gloire de Dijon,
and other loading Koses, planted out, and these produce an
immense quantity of beautiful fresh blooms for cutting in
February and March. Outside, near the conservatory, a fine
trellis of five arches is partly covered with climbing Roses and
Honeysuckles ; and here, as elsewhere, there is a profusion of
choice flowers.
Tho well-stocked kitchen garden is walled-in, and partly
surrounded by a sheltered border, which comes in very handy
for early crops of vegetables and for salads. One of the
most notalile objects in the kitchen garden is a fine wire
trellis, erected by Messrs. J. B. Brown & Co., 90, Cannon
Street, which extends from one end of it to the other,
down the broad central walk. On this are plants of tho
best hardy climbers and Roses, including a specimen of
Marcchal Niel, blooming freely and making shoots ueai'ly as
strong as one's finger. This form of strong but neat and
light-looking trellis is as useful for the fruit garden as for orna-
mental climbers and Koses. The Marcchal is trained overarches
in the centre of the garden, and from these, lateral wings extend
across in each direction. Trellises of this description look
reraarkaljly well, especially when covered with a profusion of
flowers and foliage. Among indoor decorative flowering plants
those found to be most useful arc Epiphyllums, which are here
grown in quantities for conservatory decoration during the
winter months. In the Pineries we noted several fine healthy
plants of Allamanda Schottii, trained on a trellis close to the
glass. Gardenias are planted out for tho sake of their pure
white delioately-]icrfumcd flowers. The gardener's cottage is
conveniently placed at the entrance to the kitchen garden, and
is a neat stone structure, the porch overhixng with the green
leaves and twining shoots of Virginian creeper and the
common ITtop ])lant.
Our illustration of the conservatory shows tho elfect as
seen from the dining-room ; and als_o shows the fine
effects which may be produced by the tasteful grouping of
Palms, Trce-Ferns, Cycads, Yuccas, Ficuses, Araucarias, and
other permanent foliaged plants. Conservatories judiciously
arranged in this style have much to recommend them,
especially where labour is an object, while vegetation, of so
rich and varied a character, forms a pleasing background for
any choice flowering plants, which may be from time to time
introduced. F. W. B.
INFLUENCE OF THE SEA ON OUR CLIMATE.*
If the Gulf Stream flowed through the midcllo of the North Atlantic,
iu the same manner as it does along the American coast, in a narrow
rapid and hot current, it would produce but little effect on our
climate ; bat, drifted as it is by the returning trade-wind, it
communicates its heat to the wide sea from Ireland to the banks of
Newfoundland, and fills tho whole space between Norway and
Iceland. It is from this greatly extended surface of heated water
that onr westerly winds derive their warmth and moisture. It is
diificult to form an adequate conception of the amount of heat
lioured into the Atlantic by the Gulf Stream, and drifted northward
by the south-west winds. It is only by comparing the temperatures
on land and on sea that wo can arrive at any approximate result.
In January the temperature of tho air on mid-ocean is about
53° when in the same latitude, east and west ; in the middle of both
continents it is 5" below zero : tho difference of 5S^ being equal to
more than double tho amount of heat which exists in England
between the months of January and July. Here then is a cause
which produces a much greater influence on local winter climate
than the sun ; aud we begin to comprehend the extent and unfailing
cnerg}' of that power which reverses the normal position of the lines
of equal temperature, and twists them from east to west into north
and south curves. Our winter heat comes not from the south, but
fiom the west. But again : the average temperature in January of
50° north latitude, over sea and land, is about 16' ; on the same
jjarallel in the middle of the Atlantic it is then 53'; aud on our
western shores 13 ■, showing an increase of temperature over tho
sea of 37', due to tlie influence of the Gulf Stream. Assuming that
the outlines of sea and land remained the same, with no warm current
of water flowing north\v,ards from the torrid zone, then the Jauuai'y
temperature of tho south-west of England would be as cold as that
* Abridged from an article by Nicholas Whitley, F.M.S., in the Journal of
the Royal Asricultiiral Society.
of the south-east of Iceland ; and on Scotland would fall the cold of
the extreme north of Europe.
THE EFFECT OF SEA TEJirERATURE ON THE Allt.
It has been said that the Gulf Stream does not really produce
such an effect on our climate as has been attributed to it ; that, iu
fact, the winter heat over western Europe is the result of the south,
west winds. Again, it has been urged that the latent heat released
by the condensation of moisture on our western coast-line is the
cause of our abnormal climate. Cut even admitting the full cITects
which these causes produce, we have only to carry the inquiry cue
step further back, to show that the warmth of tho wind and the
excess of vapour from the air are both derived from the heated surface
of tho ocean. It has also been intimated that the south-west wind,
returning as an upper current from the torrid zone, falls on tho surface
of the North Atlantic, and imparts its warmth to the water, and
thus raises and sustains tho high temperature of the sea ai'onnd our
coasts. This oiiinion raises a distinct issue. Does the wind impart
its heat to the sea, or does the sea warm the wind ? The generally-
received opinion, that the air which rests on tho surface of the sea
partakes of its temperature, appears to receive comlirmatiou from
the character of the climate of coast-lines — from the nature of the
regular alternation of sea aud land breezes ; and a comparison of
the amount of heat iu the sea and air of the Atlantic tends also to
confirm this opinion. An examination of four voyages across the
Atlantic, from longitude 10' to 10° west, gives tho following results
as the mean of all the observations taken, about the 50th parallel
of latitude on each voyage : —
Temperature of
Water. Air.
Dog. Deg.
January 13 to 22, IS 19 62 ... 49
„ 1 to 6,18.50 51-5 ... 61-6
7 to 11, 1-tSl 500 ... 4H-6
,, 19 to 30, 1852 (lUo storm) 58o ... 657
Means ... ... 5'J"i 52*2
Sho\ving an excess of the beat of the "water above the air of
1*2 '. Tho charts of the American coast also show that in the Arctic
current the water and air are in January usually as low as 30';
that when the ship passes eastward into the warm eddy of the Gulf
Stream the water rapidly attains a temperature of 57 ', but the air
lags behind, and its heat gradually increases over a distance of 250
miles before it becomes assimilated to that of the water. In all
these cases tho water is the governing element, has a preponderating
influence, and cannot derive its higher temperature from the some-
what colder air which rests on it.
WIXDS.
The wind is the vehicle of climate ; it is to us tho cari'ier, bringing
warmth and humidity from the west, or continental cold from the
cast. The wind from each point of the compass impresses its pecu.
liar character on the weather of each day, and it makes or mars the
seasons as they pass. It is usual to speak of the variable and lickle
nature of our climate, but this chai'acteristic is mainly impressed on
it by the indeterminate changes in the diiectiou of the wind.
Arranging the winds in the order of their frequency, wo have the
average number of days in the year for each wind at Greenwich, as
follows : —
m the south-west .
.. 101 days.
From the north-west .
. 24 days
,, north-east .
.. 44 „
,, east ... .
• 23 „
,, north ... .
• ■ -H ,1
,, south-east .
• 20 ,.
,, west ... .
.. 38 „
Calm
• 31 „
,, south
.. 34 „
It will be seen that our prevailing winds ai'c from the south-west .and
from the north-east ; and that the south-west is the predominant
wind for eight months of the year, and the north-east jircvails from
one to two months. There are, however, great inequalities in the
persistency of these winds. Thus, iu the year 1856 the south-west
blew for eighty days ; but in 1859 for 128 days. Again, in 1847 the
north-east wind prevailed for twenty. three days only ; but in
1855 it continued for seventy-four days. The whole charatitcr
of the weather and the climate of the year is altered by
these variations. The activity of the ■nind appears also to
be subject to the same uncertainty, for the number of
calm days ranges from seven to eighty-six in different j'cars.
Tho winds from the cardinal points of the compass arc tolerably
equally distributed throughout the year, but tho dry and cold wind
in spring from the north-east is a true visitor in April and May.
But the most powerful and persistent wind throughout the year is
the warm and moist south-wester : it is most prevalent in July and
August, at this season often bringing wet harvest weather; it reaches
a second and inferior maximum in December, driving back the conti.
nental cold till after Christmas, and its influence is often felt through
January. Onr two prevailing winds, the south-west and north-east,
arise from the same cause as true land and sea-breezes, viz., the
unequal distribution of heat over the land aud the sea. On the west
Oct. i, 1873.]
THE GARDEN.
281
oE these islands, as I have shown, lies the wide Atlantic, with a
surface heated to 51' in early spring. On the east, the continent of
Europe has a temperature from 30' to 10' lower of cold dry air,
which becomes extreme in the north-cast; and the variable uatnro
of our climate arises from tho winds as t.hcy prevail from those
(juartcrs. Let tho cold from tho nortlucast be ever so intense in
winter, the powerful westerly wind will drive it back, occupy its
place, and, day after day, the thermometer will stand at 50'. Tho
low lands of our eastern coast are exposed to the full jiower of the
cold north-east wind of spring, which also sweeps nnchecked over
the central plain of England, and settles down at night, with aggrat
vatcd severity, in the valleys of the Trent and the Thames. If it
blows long enough, it falls over the brow of the Cotswolds on tho
A'ale of Berkeley, sweeps through the gorges of our western hills,
and then mingles with the warnr air of the Atlantic coasts, where
the warmth from the sea materially alters its character. The great
cold from the east wind on tho 2-3rd of December, 18G0, produced a
minimum temperature in the valley of the Trent, near Nottingham,
of 8' below zero ; in the valley of the Thames 3' below zero. At
Truro the lowest reading of my thermometer was 13^, and at Tresco
Abbey, in tho Scilly Isles, it was 21'. Thus in a period of extreme
cold the warmth communicated from the sea maintained on our
western coast a temperature of 32° above that of the eastern lands.
WET .JULYS.
Tho cause of a wet July must be traced to the south-west wind,
which reaches the
maximum of pre-
valenco in this
month, and its
variable weather
to the inconstancy
of the winds. The
south-west wind
at this season
sweeps the abun-
dant vapour from
the surface of the
sea, and arrives,
laden with mois-
ture, on our wes-
tern shores at a
temperature of 58'
to GO'--vcry nearly
equal to the mean
heat in the air
over the land ;
but, driven on.
wards over the
hilly surface of
the western high,
lands, it meets
with a colder stra-
tum, and the
chilled night air
also tends to con.
dense the vapour
and produce an
abundance of rain.
In such a season cloud on cloud rolls in from the west till
masses of vapour obscure the sun, which day after day no ray of
his can pierce ; then, long pendant streams of condensing vapour
float over the languishing ears of corn, or descend in heavy rain to
injure and retard the harvest. But there are seasons when, under
the influence of the clear sky of the east wind of spring, the soil
becomes so heated by the solar rays that the radiation of heat from
the land becomes more than a match for the vapour from the sea. The
sun has obtained the mastery, and it gives him the means and the
power to maintain it. Then the summer is of the most genial
character, and the heat is tempered by the fresh balmy breeze from
the west.
EFFECTS OF SEA-TE3IPEIIATURE ON THE CLIMATE.
These effects are principally manifested in a high winter tempera,
ture, and in tho abundance and distribution of rain. The greatest
influence of the warmth from the Atlantic on our shores is felt on
the south-western coasts of both England and Ireland ; and I have
therefore been led carefully to examine the peculiar climate of the
Scilly Isles, sun-ounded by the warm water of the sea and open to
the full effect of the south-west wind, twenty miles beyond the Land's
End. I obtained from St. Agnes' lighthouse a set of observations
extending over twelve years ; Mr. Moyle, of St. Mary's, kindly
undertook to register day and night thermometers, and has sent me
returns for six years. The results reduced to monthly means and
C .Tan.
Feb.
lilnr.
April.
Mny.
June.~)
Scilly Isles
\ «-3 .
. 45-8
.. W 3
.. 47-7
.. 63-8
.. 67U t Year.
- J July.
Aujj..
Sept.
Oct,.
Knv.
Dec. C 63-35
L BO-2 .
.. (W5
.. 5SS
.. 03-7
.. 60-6
.. ISO J
C Jan.
\ 36!) .
Fell.
JIar.
April.
JIav.
June.")
. .591 ( Ye.ar.
Grccuwich ...
. 3.S-7 .
.. ll-B
.. 4'i'2 .
.. S2U .
- ^Julv.
An-.
Sept.
Oct.
Nov.
Dec. f 400
(. Ol.S .
.. Uli .
.. 68-8
.. 00-3 .
.. 131 .
. 93S J
compared with tho mean temperature for fifty years at Greenwich
are as follows : —
cilly Isles
rccuwich
Thus the mean temperature of the islands exceeds that of Green,
wich by 31°, and in tho month of January tho mean heat at Scilly is
9V' above that of the neighbourhood of Loudon. The temperature of
the air upon the Atlantic which the south-west wind sweeps over
our coast in January is about 52' before it is reduced by the colder
air of the land ; and the elfcct of winds from other quarters is to
cause a decline of warmth of 0' at Scilly and S' on the south-west
of Ireland. The following table shows the relative amount of heat at
the places mentioned during the winter months : —
Dec. Jan. Feb.
Dep. Deff. 'Dej^.
4S 0 ... 40-3 ... 4.) 3
43-8 ... 43 9 ... 41-6
41-0 ... 300 ... 3S-4
43-3 ... 43-H ... 410
43-3 ... 41-0 ... 41-1
30 8 ... 31)0 ... 387 .
397 ... 37-4 ... 38-2 .
45-7 ... 421 ... 418 .
Years.
Scilly Isles
Cork
Sanchvick (Orkney)
Penzance ...
Exeter
Greenwich
Edinburgh
Montpellier
13
10
7
21
10
60
17
11
Eose and Clematis Trellis at Fnrzcdown. (See p. 278.)
Mean.
Deg.
... .JOT .
... 437 .,
... 397 .
... 44-3 .
... iVo ..
.. 33-5 ..
.. 38-4 .,
.. 4-1-2 .
From this table it
appears that du-
ring the three
winter months
Penzance has a
temperature pre-
cisely the same as
that of Mont-
pellier ; Cork falls
short of it by only
half a degree ; and
the heat of tlio
Scilly Isles ex-
ceeds this noted
winter resort by
2.1 degrees. At
this season Edin-
burgh has the
same amount of
heat as Green-
wich, although
350 miles further
north ; and yet
200 miles further,
at Orkney, the
winter tempera-
ture exceeds that
of Greenwich by
one degree. I
gladly avail my.
self of a descrip-
tion of the effect
of the Gulf Stream
Secretary of the Scot-
Gulf Stream leaves its
on our winter temperature by the
tish Meteorological Society :— " The
impress unmistakeably on the temperature of each of the months, aa
shovvn by the position of the monthly isothermals. In winter the
deviation from their normal or east and west direction is greatest.
Indeed, as regards Great Britain, the lines are then at right angles
to this normal direction, and lie north and south. In Ireland they
seem to envelop the island with their folds, which increase in warmth
from the centre of the island outward to the ocean. This points out
clearly that the great source of heat from which the climate of Great
Britain derives its warmth is in the west ; in other words, it is
regulated by the ocean."
The winter warmth is first suffused along the western coast-line,
and then sweeps up the valleys which open on the south-west to the
sea. A glance at a geological map will show that all the older rock-
formations have in these islands a gener.al strike from the north-east
to the south-west, and thus govern the direction of many open
valleys and mountain chains. This is particularly the case in the
south-west of Ireland, where the valleys and bays open funnel-like
to the sea ; and on the west of Scotland the firths and lochs have
a similar arrangement. In England the bell-mouthed Severn opens
up a passage for the warm wind to the middle of the country. The
flat surface of the middle of Ireland enables the westerly wind to
have a clear sweep over most of tho island ; it afterwards sheds its
282
THE GARDEN.
[Oct. '1, 18?3,
heat on the plain of Chcsbiro, and duluges tho Cumberland moun.
taiBS with rain. The hills which constitute tho backbone of England
form a dividing wall of climate, which may be traced from tho
Ci)tswolds northward along tlio crests of tho I'ennine range to tho
Cheviot Uills. On tho west of this lino we have the warmth and
humidity of the ocean, on tho east the dry air and greater summer,
heat of the continent- It is a wall which, so far as climate is
concerned, divides the arable field from the grazing lands of England ;
on the one side there is a preponderance of corn-growing power, on
the other of meat-producing capabilities. The texture of the soil
and the demand at the market may modifj' this conclusion j but, other
things being c{jual, submission to the teaching of climate ^vill in tlie
long run be found the safest and most prolitable course for the farmer
to pursue. After the end of April and during the summer months
the British Isles receive no warmth from the surrounding seas ; but
tho wide ocean on the west then produces a contrary effect. As the
great wave of summer-temperature sweeps northward over Europe,
it is retarded by tho cooler air from the sea on the western coasts,
where the isothermals ai;p bent southward along the coast-lino from
Denmark to Belgium. The amount of heat which in July rests on
the south of England is on the continent e.xtended further north
than St. Petersburg ; and in this month the summer-heat is as great
at Tornea and Archangel as at Edinburgh. The comparatively low
temperature of the water of the German Ocean in summer tends also
further to reduce the influence which the high summer temperature
of Central Europe would otherwise exert on the eastern plains of
England ; but any defect of our climate due to this cause is more
than compensated for by the equality of temperature and steady
downfall of rain which we enjoy, and which gave a capability of
productive power to the soil of England far greater than the dry
summer-heat of the continent could bestow.
THE KITCHEN GARDEN.
PATERSON'S POTATOES.
The name of Paterson has become so closely linked to the
Potato, that a generation- must pass away ere it be forgotten,
supposing that the descendants of the famous raiser of Dundee
should cease sending out any more new varieties. It was the
late Mr. Patersou's fortune to obtain more fame than money
in repayment for his original outlay and trouble expended oa
Potato raising ; but some of his fellow-citizens, not forgetful
of the great efforts he had put forth in his endeavours to
improve the breed of Potatoes, made him, iu his later days, a
handsome present, that must have carried with it some conso-
lation for previous disappointments. Mr. Paterson's great
desire was to secure a breed of Potatoes that possessed at
once the merits of large croppers, good quality, and of great
disease-resisting power; and, although time and circumstances
have shown that this latter desideratum has not been secured,
it will be admitted that his sorts are all good croppers — some of
them very large ones — and that the larger portion of his kinds
have the merit of fairly good quality. Few of them, however,
can be classed as " garden " varieties, as they are characterised
by a very robust growth, that requires the open field and an
alnindance of space for its full development, but few of them,
also, are what is known in the south as early kinds ; some of
them that are, in northern parlance, termed " early " being
as late in maturing here as kinds that we classify as late ones.
That Paterson's kinds have obtained considerable favour iu the
north there can be but little doubt, as strong-growing and
somewhat coarse-looking sorts seem to be chiefly grown down
there ; thus the Scotch Regents and Kocks, Rintoul's white
and striped Dons, and Paterson's kinds are mo.stly grown, and
seem to present to the northern grower the finest of first-
class Potatoes. The sudden and extraordinary influx of
American sorts of Potatoes into this country just at the
moment that the Patersons were jiushiug the sale of their
more recent seedlings must have considerably effected their
sale, as thousands of persons readily gave a fancy price for the
Yankee article without much reference to its table qualities,
whilst better kinds offered to them at a cheap rate at their own
doors were left to ]iine in the shadow of cold neglect. Without
doubt the height of the American fever is now past ; not one
grower in twenty will say a good word for the Bresee's section,
excepting one ortwo, in relation to their table qualities. And this
deficiency is by uo means made up by its large cropping qualities.
It is, however, but fair to say, that iu the matter of haulm and
ripening most of the American sorts beat Paterson's. Indeed,
tho robust, or rather coarse growth and lateness of rii^ening of
the latter, have assisted not a little to stand in the way of
their more general cultivation. Of all Paterson's kinds the
best known amongst gardeners is Victoria, a capital variety ;
tubers, flattish round in shape, white-skinned, and of good
table quality. It has upright, robust haulm, and is late in
ripening. This kind is largely cultivated for market purposes,
and as a good late keeper, but is best suited for field growth.
Perhaps one of the most praised Potatoes a year or two since
was Paterson's Bovinia, a kind that has only been recommended
for cattle food, and consequently does not come within the
range of my observations. Farmers seem to be much taken
with it, and no doubt for its special purpose it i.s a valuable
acquisition. Mrs. Paterson, who succeeded to the manage-
ment of her late husband's business last spring, offered a list
of some twenty-two kinds, all of their own raising, but several
of these being of later introduction arc put forward as.
improvements upon certain older seedlings, purposely to
displace them, so that the list can be reduced in number with
advantage. Thus, there is an improved Victoria or Queen
Potato, that is a much heavier cropper than the old sort,
and is, therefore, more worthy of general cultivation. The
earliest sorts in the list, as I find them to be after two years'
trial, are their New Early White Kidney, a true Ash Leaf,
much in growth and appearance like Lee's Hammersmith
Kidney, and not quite so early as Royal Ashtop; and New
Early Red Kidney, which again bears a close resemblance to
Wonderful Red Kidney, being about as early, and producing
tubers much like it in appearance. It is smoother and hand-
somer than Paterson's kinds generall}', and is useful as an
early coloured exhibition tuber. Following these comes Zebra,
an early second-early kind, having haulms of moderate growth,
and producing tubers of great size ; iu colour ground white
streaked with red. Its quality, however, is certainly not
before that of Bovinia. Early Perfection closely resembles the
Regent in haulm, and in shape and colour of tuber ; whilst I
find its prefix to be a misnomer, as it is with me one of the
latest ripeners ; nevertheless, it seems to be a good field
vai'iety. Perhaps the handsomest round tuber to be got out of
the lot is to be found in Princess Lorne — a flattish, white, round
kind, streaked with light purple about the eyes. It bears
considerable resemblance to the old Wellington, but has
taller haulm and rather larger tubers. It is also a good
crojjper, and of excellent quality. Some of the largest
tubers I have lifted came from Albert or Prince — a strong-
growing late kind, and which produces large crops.
The tubers are iu colour purplish, streaked with white
about tho eyes ; skin rough and netted ; this will no
doubt make a favourite sort. It does not requii-e a
rich soil, but plenty of room and deep tillage. Alexandra is
a large late white kind, somewhat resembling Napoleon, which
was originally sent out with Victoria, but seems not to have
made any particular impression. British Queen is a red-
skinned kind, that nearly resembles the old Red Regent, but
has longer tubers. I think this kind is excelled for field
purposes by the Red Skiu Flour-ball. Paterson's New White
Kidney is evidently a seedling of the Daine's Matchless
section, as it bears the closest possible resemblance to that
kind. It is a superior white Kidnej' fit for field culture, and
produces immense crops. The Seedling Fluke turned out so
badly with me that I have got rid of it. My last mentioned
sort is New Blue Kidney, elongated round in shape; a large
cropper and having very white flesh. It is one of the latest
ripeners of all the collection. Growers of large breadths for
market will do well to give some of Paterson's newer sorts a
trial, as in moderate soil they ]n-oduce large tubers mostly
of capital quality. Looked at with the eye of a connoisseur,
it is evident that Paterson's seedlings cannot be expected to
take any important position as garden varieties ; they make
too much haulm and have too coarse and deep eyed tubers to
suit the modern gardener, and can have but little chance on
tho exhibition table. Other raisers are making progressive
steps in that direction, and may they meet with more jjrescut
encouragement than in life fell to the lot of the persevering
Paterson. A. Deax.
Oct. 4, 1873.]
THE GARDEN.
283
THE LIBRARY.
CHAPTERS ON TREES.*
"We welcome this addition to the number of useful books for
■n-hich tho public are indebted to Messrs. Cassell aud Co. It
does not appeal to the professional botanist or horticulturist,
but aims at supplj-ing, in a neat and compact volume, such
information on the subject as is likely to be required by the
great mass of general readers, such as a description of each
tree, its uses, and various interesting facts connected with its
history. In addition to this, an illustration is given with each
chapter, showing the general appearance and habit of the tree
described. These illustrations are forty-one in number, and,
as a specimen of the work, we have much pleasure in repro-
ducing one of them in oiir pages, together with its accom-
panying descriptive chapter.
THE PLAXE.
The Oriental Plane (Platanus orientalis) is one of the most
clothed with a bristly down, that, like so many wings, bears them to a
distance. Apart from its downy wings, tho seed is in the shape of a nail
without a head. The balls remain on the tree till the following spring.
Tho growth of tho Plane is rapid, and in favourablo circumstances
it will attain the height of 30 feet in ten years. It lives, also, to a
great age, and some of tho Piano trees in Europe have a very
ancient history to disclose. It is much associated with the history
of the Greeks, and a tree lingered for many centuries, which King
Agamemnon was said to have planted in the classic city of Delphoa.
Another tree has a still more interesting history connected with it,
and is said to have been planted by Menelaus, the husband of Helen
of Troj'. There was an island in the Levant, joined by two bridges
to the mainland ; it was called " Plataniste," because it was covered
with Plane trees, and here the young men of Sparta used to perform
their athletic exercises. When tlie wedding day of the beautiful
Helen drew near, a bridal garland was made for hec of the globe,
like catkins of the Piano trees which grew on the island. So mag-
nificent were the Plane trees of Greece, that one of them was said
to have stopped the army of King Xerxes in its progress, when he
was invading Greece. He was so enraptured with the beautiful
Olil Oriental Plane Tree.
favourite trees of the East. It grows to the height of 70 feet, and
has wide-spreading bi'anches, and a massive trunk. The bark of the
trunk is smooth, and of a whitish-grey, and scales off every year in
irregular patches. The branches are round, and a little crooked at
the joints, and the bark of tho young trees has a purple tint. The
large handsome leaves, which are almost tropical in their appearance,
are on long foot-stalks, which swell at the base and cover the young
buds. Each leaf is cut into four deep-pointed segments, tho two
outer of which are slightly lobed. The fine large segments have
many dents in their edges, and each has a strong mid-rib with veins
spreading from it ; the upper surface of the leaf is of a shining
green, and the under side of a paler colour. Nothing can be moro
graceful than the manner in which the flowers are produced. Before
the leaves appear In spring, a number of ball-shaped catkins are
seen suspended by long threads from the tree, from two to five on a
stalk. The flowers, which are too minute to be seen by tho naked
eye, are inclosed In these catkins ; and towards autumn, when tho
seeds in the ovaries are ripe, the balls open, and tho seeds come out.
* " Chapters on Trees ; a Popular Account of their Nature and Uses.'
Mai-y and Elizabeth Kirby. Cassell, Fetter, anil Galpin.
By
appearance of the tree that he could not prevail upon himself to leave
it. Although time was of the utmost importance to him, he lingered for
a day and a night, under the shadow of the Plane. And in one of those
mad freaks to which he was subject, encircled it with a golden collar,
aud hang gems and costly articles of clothing upon it; and when
at last compelled to quit the spot, he h.ad a gold medal stamped with
the representation of the tree that had so enchanted him, aud
carried it about with him. Ancient historians add that this foolish
delay was one cause of the great defeat and overthrow he sustained
from the Greeks. The whole history of the Plane is on classic
ground. In Athens, it was planted near the public schools, and
formed beautiful avenues ; and here were the shady walks in which
the scholars of old times delighted to muse. Here Aristotle and
Plato taught their disciples, and Socrates swore, not by the gods,
but by Plane trees. The Romans fully appreciated the beauty of
the Plane, and, in imitation of thi Athenians, planted their public
walks with it. There is a story handed down to us of "rather an
amusing character. It is said that the great orators of Rome,
including the famous Cicero, felt tho utmost interest in the Plane
trees newly planted in the gardens of their villas ; and would, even
284
THE GAEDEN.
[Oct. 4, 1873.
■when engaged in public duties, each one in turn step home and
refresh hTa Plane tree, not with water, but by pouring ii'iiie to the
roots. Pliny tells us of a tree growing in his time which was in
itself a forest, and was in the public road close by a fountain. Its
branches were as thick as trees, and covered an immense space of
ground. The governor of Lycia gave an entertainment to his
friends iu the hollow trunk, which was 81 feet in circumference,
and had some mossy stones inside like rustic seats. The feast gave
great satisfaction to the guests ; and they used for carpets and
cushions the niagnilicent leaves of the trees. The rain, which
poured in torrents, did not reach them, and they declared they had
never enjoyed themselves more, even when banqueting in their
marble saloons, with all the- wealth and luxury of ancient Rome
about them. From the earliest times, the Plane tree has been
associated with Persia. The Persian gardens are ornamented with
avenues, under which the owners sit and enjoy the balmy breeze.
And the Persian performs his devotions under the shadow of the
Plane, and hangs upon it the garments and other articles offered
as a sacrifice to his deity. Many of these garments hang to
the bark by rusty nails, until they drop to pieces of their own
accord. The Plane was introduced into England about the
sixteenth century, and as an ornamental tree is much valued.
The timber is of yellowish-white, until the tree becomes old,
and then it is brown, mixed with jasper-like veins. It can be
polished to resemble Walnut ; but no use is made of it in England.
There is another species of Plane tree that grows in America,
and is called the 'VVestern Plane, to distinguish it from its
relative in the East. It is a larger tree, and of more rapid growth,
and has broader and less deeply-cut leaves, and the fruit is smooth
and much larger. It is found in a vast tract of land in North
America, and goes by the name of " Button Wood." The Western
Plane delights to grow along the great rivers of the Ohio and the
Mississippi, and in the fertile valleys watered by those mighty
streams. The lower parts of these valleys are covered with thick
dark forests, composed of gigantic trees. The leaves that fall every
year decay, and form a rich vegetable mould, that contributes to the
amazing growth of the trees. Here the " Button Wood " floniishes
in gi'cat luxuriance, and is loftier and larger than any of its neigh,
hours. It has a vai'iety of names besides those wo have mentioned.
Sometimes it is called the Water Beech, or the Sycamore ; and often
it is named the " Cotton tree," because of the thick down which covers
the inner surface of the leaves when they first expand. In the course of
the summer, the down becomes detached, and floats iu the air in such
quantities as to be unpleasant and injurious. When the tree is very
abundant, persons in the neighbourhood dread greatly the floating
down, which irritates the lungs, and has a tendency to produce con.
sumption. The wood of the Western Plane has a fine grain, and can
take a high polish ; but though it is sometimes used for bedsteads, yet
the cabinet-maker rather avoids it on account of its tendency to
shrink. It is a very picturesque tree, and has the property of
throwing off its bark in scales, and thus freeing itself from Moss and
other parasites. This is done in an irregular manner, first in one
place, and then iu another ; and as the newly. exposed bark is of a
lighter colour, the stem has the appearance of being marked in a
peculiar and rather striking manner. It is this power of casting its
bark that enables it to flourish in the middle of the smoke of London.
WHAT A HOUSE SHOULD BE.*
The opinions of a professional gentleman, who " was a school-
boy at Yarmouth some seventy years ago," and whose
matui'er years have been fertile of sound suggestions on sani-
tary subjects, are entitled to respectful consideration. The
present volume is dedicated to those who wish to (and can)
make for themselves a perfectly healthy home ; but the vital
questions of sewage and ventilation are dealt with on such broad
and sound principles that even our Boards of Health may add
something to their extended knowledge by a perusal of Mr.
Bardwell's book. The author has written not for show, but
for use. If he occasionally slips in his classical quotations,
the failure of these little second-hand attempts at embellish-
ment does not detract in the least from the sterling merits of
the author's own work.
A Capital Riddance. — Tho absence of the editor, who is
examining the orchards of tho Shenandoah, gathering wild flowers in
Texas, and studying native timber trees in tho Wahsatch and Rocky
mountains, will sufficiently account tor the superior excellence of tho
August and September numbers. — American Gardeners MonthJtj.
• " What a llonse Slioulil Be." By William BarJwcU, Aixhitect and Sanitary
Engineer. Loudon : Dean & Sou.
T H E H OUSE HOLD.
FEUITS, AND THEIR VALUE AS FOOD.
TiiK following table of the "Composition of Fruits," is condensed
from a list of fifty-one analyses. The fruits are arranged in the
table according to the percentage of soluble matter. This, other
things being equal, is a fair measure of their comp.arativo values for
food. The percentage of water does not show this value so well,
because of the great difference in the percentages of insoluble
mattei's. This latter item consists chiefly of seeds and skins, with
a small quantity of insoluble cellulose and pectoso, the latter rarely
amounting to one-fifth. The sugar in the first column includes both
sacch.arose, or " cane sugar," and fructose, or " fruit sugar." The
acid in the second column is expressed as hydrated malic acid.
COMPOSITION OF PEUIIS.
SOLUBLE
MA.TTEEE
.
S
i^-s.
KIXDS OF PBUIT.
O
S a -Si?
.a s 5 s
.a c
11
o
il
11
u
m
fH
■<
a.
OQ
H
HH
IS
Apples
6-40
•02
•4S
TOi
•29
14^83
313
82-01
Apples, another variety ...
7-5S
1-01
•22
2-72
•44
12^00
2^96
85 01
Grapes
12-18
■9t
'75
•38
•37
14-57
3-03
82-40
Cherries
10-29
•70
•04
rsa
•U5
14-49
6-01
79-50
Pears, sweet red
7-47
•04
■25
3-sl
•28
ir88
4-C3
83-49
Pears, lar^^e Holland
l-o7
•C7
•02
8-30
•67
lf83
7^40
80-77
Apricots ...
1-31
•SI
•01
7-60
•78
1117
5-34
83-48
Gooseberries
7-12
r^i
•42
1-18
•38
W53
312
88-21
Currants
6-3S
2-15
•SO
•15
•59
9-77
5^42
81-81
Strawberries
7-37
1-13
•30
■13
•48
9-67
2-86
87-47
Whortleberries
6-7S
1-34
•79
■56
•86
9-33
13-12
77-55
Plums, blue and black
2-13
1-30
•4.->
408
•52
S-43
4-63
87-00
Raspljerries, garden
4-20
1-23
•6J
1-53
•43
8-05
4-68
87-37
Blackberries
4-11
1-19
■hi
1--H
•41
8-00
5-59
86-41
Raspberries, wild
3-60
fOS
•55
l-Il
■27
7-51
8-64
83-80
Strawberries, wild
3-90
1-49
•59
■10
•67
6-75
0-10
87-15
The above shows how inaccurate is the common notion about
fruits. It also shows that the proportion of solids is much larger
than it is generally stated iu many works on food. The improvement
in tho nutritive value of fruits effected by cultivation is strikingly
seen on comparing the composition of the garden Strawberries and
Raspberries with that of the wild varieties. Tho increase of the
soluble or easily digestible matters is very considerable, amounting
in the case of the Strawberry to nearly fifty per cent. In the case
of the Raspberry, the insoluble matters have diminished nearly
one-half in tho cultivated variety. Judged by the old standard of
the amounts of niti'ogeucus or so-called flesh-forming constituents,
fruits occupy a very low position indeed. But, according to the
view now entertained by our best chemists and physiologists, that
the true measure of nutritive value is the force or potential energy
of the substance, fruits occupy relatively a much higher position.
Dr. Frankland gives a table showing the actual energies developed
by various foods when oxidized in the body. A sample of Apples
containing tho same proportion of solids as tho first one given iu
the foregoing table, bore the following relation to other foods, taking
one pound of wheat flour as a standard : — ■
lbs.
oz.
lbs. oz.
Flom-
1
0
Bread
1 12
Apples
5
15i
Potatoes
3 12
Veal, lean
3
li
Milk
8 1»
Beef, lean
2
11
White of egg ...
0 10
Ground Rico ...
1
0^
Carrots
7 6
H:ird boiled eggs
1
11
Cabbages
... 9 3i
Grapes would probably average about 5 lbs. 2 oz., and the other
fruits iu proportion to their quantity of solid matters. It must
always, however, be borne in mind that all comparisons of tho
nutritive value of foods are only reliable in so far as the foods com.
pared are equally digestible. Of invalids it may be said that what
is food to one is poison to another, and with them each case has a
law to itself. ^Vith persons in ordinary health the results are more
uniform, but, unfortunately, wo know very little concerning tho
relative digestibility of foods. Experiment has, however, shown that
nearly one-half of our daily food escapes complete digestion and
assimilation. In the light of this fact the fruits occupy a very
favoui^able position, the great majority of them showing a high pro.
portion of soluble mattei's. This, in the more common fruits, ranges
from two-thirds to five-sixths of the total solids, and gives them much
moro nutritive value than the figures indicate. This also partly
explains tho value to invaUds of such fruits as Grapes and Straw.
Oct. 4, 1873.]
THE GARDEN.
285
berries, which contain relatively but a small proportion ol! insoluble
matters. Since, then, fruits are highly nutritions, it is evident that
they should be used as foods. From a false idea of their nature, they
liavo too frequently been used as drinks, and taken at improper
times. They have, in consequence, received a bad name, and anxious
mothers warn their children against fruit; but let them take extract
of beet or any other concentrated flesh food, and the same ailments
begin to shoiv themselves, and in forms more dangerous than ever
followed the use of ripe fruit at equally unseasouablo hours. Fruit
should be used as part of a meal. With children and healthy adults,
just before breakfast and dinner are tlio best times. Invalids will
iind it safer, especi.ally with juicy fruits, to take it about the middle
of the meal, other dishes preceding and succeeding it. This refers
c'liielly to uncooked frnit. When cooked and served liot, frnit may
be safely taken at any period of the meal. Invalids will also
generally find the more acid fruits less digestible, and especially so
when preceded in the same meal by Potatoes. Fruits, especially
when not quite lipe, are generally rendered more digestible by
cooking. Stewing is the general, and a good method, but roasting is
]ireferable. This may be done in an oven, or before an open (ire.
Cooked in this manner, fruit will generally be found to require littlo
or no sngar, a decided advantage with invaliils.
Unripe fruits should not be eaten, many of the acids found in the
green fraits being poisonous. We do not know of any analysis of
green fruits ; but the following table shows the changes in Pears from
ripeness to mellowness, and linally to decay : —
Ripe and Kept till Kept till
Fresh. Mellow. Browu.
Ttesinous colouring matter ... 0'03 ... o*ol ... 0-lU
Sugnr e-45 ... irsa ... srr
Gum 317 ... 207 ... 2 tii
Licmine SSJ ... 219 ... l\s.5
Albumine 0-03 ... 0-21 ... 0-23
Metapectie Acid Oil ... 0-03 ... 0 lil
Lime 0.03 ... 0-Ot ... —
Water 86-23 ... 8333 ... 0272
lOO-OO ... ICOOO ... 76-Sl
It will be noticed that as the Pear mellows the sugar increases in
amount, chiefly at the expense of the gum and indigestible lignine.
The rotting Pear again shows a decrease in all the more important
constituents ; the sugar has in p&rt fermented, and gone off as
carbonic acid and moisture, there being a loss in weight of about 23
percent. A sour acid of decay, called metapectie acid, has also been
generated. JIuch more of interest might be added ; but enough has
been said to show that fruits should be accorded a higher value as
wholesome foods than has usually been conceded to them. Those who
are fond of frnit will be gratified to be assured that it is not only
delicious to the palate, but rich in positive nutriment. — Journal
of Chemistnj.
Tomato Ketchup. — Tomato ketchup may be made in the follow-
ing manner: — Scald ripe Tomatoes just enough to remove the skins,
sprinkle with salt, and let them stand a day ; strain through a sieve
to remove the seeds ; then to every two quarts add two ounces of
Cloves and two of black pepper, two Nutmegs, a very little cayenne
pepper, and salt if necessary ; boil the liquor half an hour, let it cool
and settle ; add a pint of the best cider vinegar, and bottle tightly ;
keep in a cool place.
Curing and Packing' Figs. — This is extremely simple. The
Figs are exposed on wooden trays to the sun until sufficiently cured
to pack safely. When the curing is completed they should have a
somewhat transparent skin through which the seeds are visible, and
the inside should appear dark and luscious. That sugar is sprinkled
on them is a popular erroneous idea. Thinness of skin is the chief
merit of a good Fig ; the coarse rough scaly, thick-skinned specimens
not being thought much of in market. But although the drying
is a perfectly simple affair, there is that in the packing which makes
or mars the Fig, and the figure of the packer's profit depends on how
he sends them to market. Pigs are no longer packed iu drums, and
the method of flattening them and packing them in layers and boxes
has been carried to excess, and so often causes the Figs to split and
lose their flavour and fragrance that it is discouraged. If Southern
Figs, those especially of the most luscious flavour and with the thin-
nest skins, are carefully dried and packed neatly in small fancy
boxes, holding one, two, or three pounds, aud only packed so closely
as to become compact aud avoid bursting the fruit, it is quite
probable that the home product would very soon become more highly
appreciated than the Turkey Figs. At first there would be the
popular prejudice against the home production, but, aa in the case
of many other things, this would soon wear away if real excel-
lence were there to back up the claims of the native article to
recognition.
MADDER.
The following extract, from Dr. Russell's address before the British
Association, will afford our readers some interesting particulars on
this subject :—" I pass on now to the spociiil subject to which I wish
to ask your attention. It is the history of the vegetable colom'ing
matter found in Madder ; it has been in use from time immemorial,
and is still one of the commonest and most important of dyes ; it
is obtained from a plant largely cultivated in many parts of the
world for the sake of the colour it yields ; and the special interest
which now attaches to it is that the chemist has lately shown how
this natural colouring matter can be made iu the laboratory as well
as in the fields — how, by using a by-product which formerly was
without value, thousands of acres can be liberated for the culti-
vation of other crops, and the colouring matter which they formerly
produced be cheaper aud better prepared in the laboratory or in tho
manufactory. That a certain colouring matter could be obtained
from the roots of the Rubia tiuctornm and other species of the same
plant has been so long known that apparently no record of its
discovery remains. Pliny and Dioscorides evidently allude to it.
The former, referring to its value as a dyeing material, says — ' It is
a plant little known, except to the sordid and avaricious ; and this
because of the lai-ge profits obtained from it, owing to its employ,
meut in dyeing wool and leather.' He further says — ' The Madder
of Italy is the most esteemed, aud especially that grown in the
neighbourhood of Rome, where and in other places it is produced in
great abundance.' He further describes it as being grown amonf
the Olive trees, or in fields devoted especially to its growth. The
Madder of Ravenna, according to Dioscorides, was the most esteemed.
Its cultivation in Italy has been continued till the present time, and
in 1863 the Neapolitan provinces alone exported it to the value of
more than a quarter of million sterling. At the present day we are all
very familiar with this colouring matter as the commonest that ia
applied to calicoes : it is capable of yielding many colours, such as
red, pink, purple, chocolate, and black. "jPhe plant which is tho
source of this colouring matter is nearly allied, botanically and iu
appearance, to the ordinary Galiums or bedstraws. It is a native
probably of Southern Europe, as well as Asia. It is a perennial,
with herbaceous stem, which dies down every year ; its square-jointed
stalk creeps along the ground to a considerable distance, and the
stem and leaves are rough, with sharp prickles. The root, which ia
cylindrical, fleshy, aud of a pale yellow colour, extends downwards
to a considerable depth ; it is from this root (which, when dried, is
known as Madder) that the colouring matter is obtained. The
plant ia propagated from suckers or shoots ; these require some two
or three years to come to full maturity and yield the finest colours,
although in Prance the crop is often gathered after only eighteen
mouths' growth. From its taking so long to develop, it is evidently
a crop not adapted to any ordinary series of rotation of crops. The
plant thi'ives best in a warm climate, but has been grown in this
country and iu the north of Europe.
In India it has been grown from tho earliest times, and, as before
stated, has been abundantly cultivated in Italy certainly since the
time of Pliny ; he also mentions its cultivation in Galilee. In this
country its culture has often been attempted, and has been carried on
for a short time, but never with permanent success. The Madder
now used in England is imported from Prance, Italy, Holland, South
Germany, Turkey, and India. In 1857 the total amount imported
into this country was 434,056 cwts., having an estimated value of
£1,284,989 ; aud the average annual amount imported during the last
seventeen years is 310,042 cwts., while the amount imported last year
(1872) Was 283,274 cwts., valued at £922,214. In 1861 it was
estimated that in the South Lancashire district alone 150 tons of
Madder were used weekly, exclusive of that required for preparing
garanciu. I quote these figures as showing the magnitude of the
industry that we are dealing with. Another point of much interest
is the amount of land required for the cultivation of this plant : iu
England it was found that an acre yielded only from 10 to 20 cwts.
of the dried roots, but in South Germany and in Prance the same
amount of laud yields about twice that quantity. The Madder
cultivator digs up the roots in autumn, dries them, in some cases
peels them by beating them with a flail, and exports them in the
form of powder, whole root, or after treatment with sulphuric acid,
when it is known as garancin. The quality of the root varies much ;
that from the Levant, and known as Turkey-root, is much valued.
According, however, to the colour to be produced Is the Madder from
one source or another preferred. To obtain the colouring matter,
which is but very slightly soluble in water, from these roots, they
are mixed, after being ground, with water in the dye-vessel, aud
sometimes a little chalk is added. The fabric to be died is intro-
duced, and the whole slowly heaited ; the colouring matter gradually
passes from the root to the water, and thence to the mordanted fabric,
giving to it a colour dependent on tho nature of the mordant.
286
THE GARDEN.
[Oct. 4, 1873.
THE GARDEN IN THE HOUSE.
WINDOW GARDENING.
I onsEBVF, that most writers on floriculture begin by informing their
readers that no person need attempt a window garden (except it be
Ivy and Ferns) unless they can have sunshine upon their plants some
portion of the day ; and, likewise, that the air from a furnace and
the fumes from coal or gas, is death to plants. An ounce of
experience is worth a pound of opinions ; and with your permission
I "rise to explain" my plan. While I admit the difficulties of
window-gardening under all the above drawbacks, still I insist that
a perfect bower of sweets can be made of a north window in a room
heated by coal and lighted by gas ; and that, too, with very little extra
expense or trouble. Take, for instance, an old card-table, remove
the top, line the inside with zinc, and have a faucet inserted under-
neath ; saw a thin board so that it will nicely cover the table ; in
this board bore holes thickly with a small gimlet, adding an auger
hole in the centre sufficiently large to admit the nozzle of a small
funnel ; place a thick covering of Wood Moss over the board ; turn
a kettleful of very warm water through the funnel into the zinc
reservoir, and place your plants upon the Moss. By drawing off the
water when it becomes cold, and replacing it with hot water every
night .and morning throughout the winter, your plants will thrive
splendidly, and even without a gleam of sunshine, you can have many
flowers during the months of snow and storm. The slow rising of the
steam through the Moss undci'neath the pots, keeps the air around
the plants humid, while the bottom-heat thus obtained gives rapid
growth. Instead of a table I procured a " glazed window-garden,"
had it lined with zinc, and in this placed pots of double Geraniums,
Abutilon, Begonia, Ancuba japonica, white Bouvardia, and various
other plants, with several varieties of hardy bulbs. Above these,
out of i-each of the Terns, are carved Walnut brackets, one
supporting a white, the other a pink. Primrose; while still other
side-brackets hold pots of English Ivy and Wax-plant. From the
centre, depending from a strong hook, hangs a very large rustic
basket. Daring the entire winter, this basket was a mass of bright
colours. A large-leaved Fern occupied the centre, but was entirely
surrounded by Hyacinths, Tulips, Crocus, and Narcissus, of every
possible shade. After the flowering bulbs had faded, they were
removed, and a Begonia Kex, Ivy, variegated Alj'ssum, v.ariegated
Balm, Ivy-leaved Geranium, ]?assiflora trifasciata, and Cobrea
scandens, took the place of the bulbs, and so the basket remains a
thing of beauty still. On each side of the window below the side,
brackets, hang small Moss baskets, one containing a Maderia Vine,
the other a Geranium ; but the prettiest basket of all was made of
wire, filled with Wood Moss and Crocus bulbs. Through this Moss,
the pui'ple and white blossoms looked forth like veiled brides,
winning the admiration of all beholders. For my Ivy I have made
a hanging.basket, trimmed with old-fashioned leather-work, and
lined with zinc to prevent dripping. In this I set the earthen pot
containing the plant, and thus obtain a handsome receptacle for my
Ivy without endangering its life by planting it in a vessel with no
drainage. There is no trouble with the green fly or red spider in my
window; the moisture from the hot water is not relished by Mr.
Spider, and I have learned, by several years' experience, that it is
an excellent thing to utilise Paterfamilias's tobacco smoke to keep
off the aphis. The cigar stumps are also excellent. I put them in
the watering-pot, turn on cold water, set it on the stove until it is
blood-warm, then thoroughly wet the earth around the plants with
this tobacco-tea — the worms don't like it, but the plants do. — Hearth
and Home.
Put Flowers on Your Table. — Set flowers on your table — a
whole nosegay if you can get it, or but two or three, or a single
flower, a Rose, a Pink, a Daisy. Bring a few Daisies or Buttercups
troui your last field work, and keep them alive in a little water ;
preserve but a bunch of Clover, or a handful of flowering Grass — one
of the most elegant of nature's productions — and you have something
on your table that reminds you of God's creation, and gives you a link
with the poets that have done it most honour. Put a Rose, or a Lily,
or a Violet on your table, and you and Lord Bacon have a custom in
common, for this great and wise man was in the habit of having
flowers in season set upon his table, we believe, morning, noon, and
night — that is to say, at all meals, seeing that they were growing all
day. Now here is a fashion that will last you for ever, if you please —
never change with silks, and velvets, and silver forks, nor bo depen.
dent on caprice, or some fine gentleman or lady who have nothing but
caprice and changes to give them importance and a sensation.
Flowers on the morning table are especially suited to them. They
look like the happy wakening of the creation j they bring the breath
of nature into your room ; they seem the very representative and
embodiment of the very smiles of your home, the graces of
morrow. — Leigh Hunt.
FRANCOA RAMOSA AS A WINDOW PLANT.
Fjiaxco.^s, though rarely .seen in cultivation, are, nevertheless,
well worth attention, either as plants for the greenhouse, cool
conservatory, or even for flowering in the open border during
the late autumnal months. As window plants they flower
from September up to Christmas, and, when well grown, aro
very ornamental, producing as they do tall spikes of pinkish-
white flowers in great profusion. Their foliage is large,
Aj
;-^
Flowor-spiko of Fraucoa rfxmosa.
irregularly pinnate, and thickly set with white hairs. The
flower-spikes, which are erect, are generally branched, and vary
from a foot to ncarlj- a yard in length, and are very handy for
cutting when other flowers are scarce. When wanted for
window decoration they should be grown in sandy -loam and
leaf-mould, taking care not to over-pot them, or they are apt
to produce leaves instead of flowers. Grown on a .shelf near
the glass in a cool house, or fully exposed in a cold frame or
turf pit outside, they make sturdy little plants and flower
freely. They are easily propagated by means of cuttings put
in in the spring. Our illustration shows a portion of the
flower-spike, natural size. This plant has recently been
flowering very freely, planted out ou the rockwork at Kew.
F. W.
Oct. 4, 1873.]
THE GARDEN.
287
PEAES OF THE SEASON.
The following are in good condition with mo this season and are well
worthy of notice viz : —
Abbe de Beaumont. — This is a smallish Pear, not unlike the
Hazel, and of excellent quality. It was raised by M. Leroy, of
Angers, and fruited with him for the first time in 18(51. I introduced
it iu 1870. It is obtusc-turbinate in shape with a greenish-yellow
skin, marbled and dotted with fawn, especially round the stem. The
flesh is white and meltiug, and delicionsly sweet and acidulated. The
tree is an abundant bearer and does well on the Quince.
Alphonse Karr. — This nicely perfumed Pear kept with me in
1870 until December 16th. My specimens this year are small and
more turbinate then they were in that year. It is a good Pear and
useful, but not first-rate.
Amelie le Clerc. — This delicious Pear was raised by M. Le Clorc
of Laval, the raiser of that finest of all Pears, Van Mons Leon Le
Clerc, but it did not fruit till after his death. It does well on the
Quince, and was fruited for the first time in 1S50. but not sent out
until eleven j-ears afterwards. I imported it in 1862.
Ange (d'). — This is one of the oldest and often one of the best
of Pears. It adds to other good qualities that oE being an abun-
dant bearer and one of the best for conserves. M. Decaisne thinks
it identical with the Pear called in Italy Pera Morota.
Belle et Bonne. — This is an enormous and constant bearer,
especially upon the Q,uince ; it rarely misses having a crop. I have
before me specimens of it from a tree forty years old, grafted upon
the Quince 4 feet above the ground. I have had the tree twenty-
three years, and it was quite that age when I got it, and it does not
seem to feel its weight of years or the weight of fruit either,
although this last makes it bend to the ground ; in fact, it is literally
a fountain of Pears.
Belle de Flushing. — This is a small and beautiful little Pear
when fully exposed to the sun. It requires to be gathered a week
or ten days before getting ripe, for if left upon the tree too long it
gets mealy and loses its rich flavour. The tree is an abundant
bearer as a pyramid. It is of American origin, where it is called
Harvard, a name which ought to be retained.
Bergamot (i.e., Bergamotte d'Automne of the French, and it
has many other synonyms). — The origin of this variety has been
disputed, but I think it originated in the East and was introduced
through the Romans into Europe. It is too well known to need
description.
Bergamotte Lucrative (Fondaute d'Automne). — This is
one of the best and most delicious of Pears when grown as a
pyramid on the Quince; on a wall it becomes very large, but
loses its rich flavour. Thus cultivated it is not so fine on the Pear
as on the Quince.
Bergamotte Hollande. — This is a nice delicately-porfumed
small Pear, of very old date, and, as a matter of course, it has been
honoured with at least eight or ten synonyms. It does not do well
upon the Quince, but it succeeds on the Pear stock, and better still
if double worked.
Bergamotte Reinette. — This is a seedling of M. Boisbnnel,
and fruited first about 1857. It is an enormous bearer, and a very
handsome fruit. It grows exceedingly well upon the Quince. I
received it under the above name, which is its true one. I have also
had it under the name of Souvenir du Congrcs Pomological, but the
last is quite a different thing.
Berryais (le). — This is an excellent good-sized Pear, of a bluntly
turbinate or short pyriform shape, with a citron-yellow skin, dotted
with greyish russet. The flesh is white and melting, and furnished
with an abundance of acidulated and delicate juice, having a pleasant
aroma. It does well upon the Quince, on which it makes fine
pyramids. It was raised by M. Boisbuuel, of Rouen, in 1861, and
sent out in 1863. As yet, however, it is little known in England,
but it deserves to be largely cultivated.
Beurre d'Amanlis. — This, like all our finest fruit, has had to
bear many names. It is a noble fruit, which attains here, on a dwarf
standard, the weight of three-quarters of a pound. As the merits
of this fine early autumn Pear are so well known I need not enlarge
upon them. Its origin has been attributed to M. Van Mons, but M.
E. Fornaj', of the Garden of Plants at Paris, has pointed out the
incorrectness of the above parentage, and says that it originated at
Amanlis, a village near Rennes, in France. The tree, being of a
pendent habit, should be worked on a stem about 4 feet in height,
and should be allowed to take its natural drooping chai'acter.
When permitted to grow as it will, it runs much less danger of
getting its heavy fruit blown oif, as the long flexible branches wave
to and fro, and so the force of the wind gets broken. If trained
as a pyramid the wind gets a full sweep of the large fruits, and
down they come.
Beurre Goubalt. — This is quite different from Precooe Goubalt.
The tree is a low grower, and a most abundant and regular bearer,
hardly ever missing a crop. It docs middling on the Quince, but,
being a moderate and dwarf grower, it does not require it.
Beurre Hammecker. — This is one of our most beautiful and
prolific Pears. It is often finely tinted and striped on the sunny
side with vermilion. It is very variable in flavour ; sometimes it is
first-rate, and at other times it is only a sweet juicy fruit without
any flavour.
Beurre Kennes. — This is a most abundant bearer, but does not
do well on the Quince, and the fruits are very variable in shape,
being, as a rule, sliort and pyriform. Tlie skin is vermilion, covered
with russet, and the flesh is white, melting, juicy, and aromatic. It
is a seedling raised by Van Mons, but it did not fruit until two years
after his death.
Brun (lie). — This fine new Pear was raised at Troyes by M.
Gueniot, and fruited for the first time in 1862. I introduced it iu
1865, and in 1867 it fruited with me, and was truly delicious in the
end of September. This year it is not as yet quite ripe. It grows
^vell upon the Quince, and bears heavy crops, which are firmly
attached to the tree, and do not easily blow off. I can highly
recommend it.
Calebasse d'Ets. — This is a wonderful bearer and excellent
Pear, of first-class quality. It does not succeed on the Quince unless-
double worked.
Comtesse d'Alost. — This is a good Pear, but little known ia
England ; it grows freely, and bears abundantly upon the Quince.
Delices de Jodoigne. — This is one of our best and most
prolific Pears on the Quince. There seem to be two varieties of it, one
having fleshy stalks, and otherwise a little different from the other.
The tree, too, has all the leaves of a beautiful claret and verniilioa
colour, whilst the other sort has all its leaves green. As to growth,
&c., these two trees are identical.
Esperen. — This ia a fine Pear, which ripens in September and
October, and one that grows and bears freely upon the Quince. It
was raised by Van Mons in 182.3, and is of a pyriform and irregular
shape, with a clear greyish.yellow skin, dotted and traced with
greenish-grey, and clouded with fawn or pale rose on the sunny side.
The eye is large and open, and the flesh white, half melting, with
abundance of sugary perfumed juice. It is well figured and described
by Professor Decaisne in his beautiful work called " Jardiu Fruitier,"
and is well worthy of cultivation.
Flemish Beauty, or Fondante des Bois.— This fine Pear
is too well known to need description, but I take this opportunity of
recommending those who grow it to always gather it a week or more
before it gets ripe, and to put it away in a cool airy place to ripen
off. By so doing the flavour will be much improved, aud it will keep
some time longer than if ripened on the tree.
Merriott, Crewlcerne, Soiner/et. John Scott.
"WORK FOR THE WEEK.
THE KITCHEN GARDEN.
Now that summer crops are mostly removed from the ground, no
time should be lost in manuring all empty quarters, and in trenching
and ridging them. The hoe should be kept at work during this
month amongst growing crops, useless trees and perennials should be
discarded, and provision should be made for supplying their place
with young ones.
Asparagus. — As soon as the stalks have completed their growth,
aud have begun to turn yellow, remove them, tie them into bundles,
which should be kept erect and quite dry, and which will be found
extremely useful for protecting plants, seed-beds, and frames from
frost in winter. When the beds are thus cut over, clean them, and
fork the surface into the alleys, and replace it by a good dressing of
decayed manure, over which again place the soil just removed, which
should be left in as rough a condition as possible, so as to be bene-
ficially influenced by the weather. If necessary, the seeds may be
sovvn, as soon as they are ripe, in rows about 12 or 18 inches apart, in
ji light, rich, and sandy soil. Early in spring, however, is considered
the best time for this operation. In selecting tho berries, take the
largest and finest, and those of the brightest red colour ; and, after
being gathered for a week or two, wash out the seeds, then dry them,
and store them away in brown-paper bags, drawers, or other con.
venient places, till sowing time. If the seeds are to be kept more
than one year, or are to be sent abroad, the best method is to dry the
berries, and to leave them in that condition until the seeds
are required, when, by rubbing them between tho hands, in
which is held some sand, they will separate readily. The spent or
exhausted plantations may now be broken up, and all the good roots
retained for forcing, while weak and inferior ones should be discarded.
The ground should then bo heavily manured with cow or pig dung,
or ordinary farm yard manure, if possible, deeply trenched and
288
THE GARDEN.
[Oct. i, 1873.
ridged, and this will form an excellent situation for early spring
CanliBowers. In forcing Asparagus, which generally begins about
the middle of this month, make a slight hot-bed — one that will be
likely to maintain a tenipoiatnro ot 60' or C5^ — of leaves, or leaves
and stalile litter mixed, and over it put a 3 or 4 inch deep layer of
decayed leaf-soil, old pottiiig-mould, or other light earth, and in this
place the roots rather thickly. Cover the crowns, somewhat lightly
at first, with the same substance, but, after the shoots begin to grow,
add a little more. The warmth may be regulated by covering the
sashes, more or less, with litter, and, by puting linings of the same
around the frames, in case of a decrease of temperature. When the
" grass " begins to grow, light must be admitted daily by uncovering
the sashes, and a little ventilation, in favourable weather, greatly
improves the quality of the heads. Where there is an insufficiency
of old roots for forcing, use three-3'ear old ones, which are best, and
be very careful in lifting them, as they are very susceptible of injury.
These directions are applicable all through the forcing season.
Balm. — It is sometimes necessary, for convenience sake, to
replant Balm at this season whilst the operation of digging and
trenching is being pursued ; therefore choose for it a light warm
soil and a sheltered situation. Divide the roots at planting time,
and insert them in rows about a foot apart each way. Cut down the
stems of old plants as soon as frost sets in.
Broad Beans. — Preserve the haulm of Beans for protecting
puri)OEes, and in no case should it now be permitted to encumber the
ground. Quarters lately occupied by Beans should be well manured,
trenched, and ridged through the winter, and cropped with some of
the Cabbage tribe. Spinach, Asparagus, or Scakale, in spring. For
a very early crop of Beans, sow some seeds of the Early Mazagan or
Early Dwarf Prolific about the end of the month, in a warm border
that has been deeply worked, but unless rather poor, it should not
be manured for this crop. Lime, marl, wood-ashes, and such
inorganic manures, are of material importance to the Bean crop ;
and, indeed, if the ground to be cropped in the spring can be
decided on now, and any insufiiciency in these manures supplied, it
will be of greater importance than if applied when the Beans
are sown, for lime requires to bo in the ground some time, and if
applied in autumn, its benefit on a spring-sown crop soon becomes
apparent.
Beet, Parsnips, Carrots, &c. — Towards the end of the
month cut over the leaves of Beet to within 3 inches of their base
a few days before the roots are to be lifted. A good mode of lifting
them is to cast out a trench alongside the rows, as deep as the roots,
and to separate the soil carefully from them. Do not, however, lift
many of the roots this month, as they preserve their flavour much
better in the soil than out of it, and in the case of frost a mulching
of any protecting material may be employed to keep it out of the
ground. Parsnips continue growing till November, therefore it
would be waste to lift them now ; indeed, if at all practicable, they
should never bo lifted and stored, but just left where they are
growing and lifted as required for use. When they begin to grow,
however, iu February, they must all bo lifted. About the end ot
the month Carrot-lifting may begin. They should be loosened by
means of an iron-pronged fork and drawn up by tho leaves. They
ought then to be dressed by cutting the leaves quite close to the
flesh, and, indeed, if a bit of the green top too be cut off, it will
prevent the Carrots from sprouting in spring, and will not impair
their keeping properties. Salsafy and Scorzonera roots v?ill now be
iu good using condition, but they should not be lifted for storing
until frosty weather necessitates such. Skirret, too, will be fit for
use, but it should never be lifted and stored if it is possible to get
a continuous supply of it throughout the winter from the open
ground. In storing Carrots, Beet, or Parsnips, they should be
placed in a very cool shed or cellar, in a heap, but not so great as
to cause fermentation. The crop end ot the rools should be
outermost, and some moderately dry soil or sand mixed amongst
them. A covering of straw, dried Perns, Asparagus shoots, &c.,
may bo used it frost is likely to get at them.
Cabbage, Cauliflower, Broccoli, &c.— Finish, if possible,
tho platiling out of Cabbages for spring use, by filling all available
spaces Willi plants to remain for heartiug or for pulling for Colo-
worts. What plants remain prick out pretty thickly into rows in
borders or between fruit-bushes, as they will come in very useful for
filling up empty spaces throughout the winter and early spring.
Gather Brussels Sprouts as they are ready, and trench the ground
they occupy as soon as it is empty. Transplant the remainder of
the Buda Kale for late spriug use. Broccoli, both white and purple,
will now be coming into use, but, as tho Cauliflower will be more in
demand than it, our attention must be directed to the protecting and
preserving of late Broccoli crops, and this is tho proper mouth to
see to sucli. The easiest way is to lift the plants with good balls of
roots attached, and place them thickly iu rows with their heads
incliued towards the north. Break a leaf over Cauliflower heads as
they begin to form, for at this season the atmosphere is apt to
discolour them and frost to destroy them, but when covered by the
broken leaf they are much less susceptible of injury. If CauliUowcrs
were sown out of doors in the end of August iu cold localities, and
in Sci>tember in more favourable districts, they must be kept thin
and clean, and wood-ashes and lime occasionally dusted amongst
them. Towards the end of this month, or before frost is likely to
set in, prepare cold frames and trample the soil firmly iu the bottom
of thera to within 10 inches or 12 inches of tho glass ; over this firm
base ]ilace a 4 inch or 6 inch layer of light soil, into which prick the
plants about 3 inches or 4 inches apart each way. When plants are
strong and fleshy thej' are liable to " button" in spring, but on tho
other hand, if they are weakly they do not stand a severe winter
without suffering considerably. Some excellent gai'dcners make it a
practice to sow their Cauliflowers in the first week of October in
frames, under which is a layer of a foot or so of leaves, with good
results. They require abr.ndant ventilation, occasional drcdgings of
wood-ashes or dry soil or dust, and protecting with mats or litter in
the case of hard frosts.
Celery and Cardoons. ^Celery should be earthed up as is
needed, -choosing dry weather for doing it, and remove any suckers
that can be discerned about the plants. Band and earth up Cardoous
in dry weather.
Endive. — Frequently stir the ground about the Endive, and dust
it over with lime to prevent the inroad of slugs. As tho plants
become large enough for blanching, tie them up with matting, or
place over them inverted pots, slates, tiles, thin boards, or pieces
of mattiug, or they may bo lifted and planted in dry soil in a
cellar, or covered pit or frame. Before the approach of severe
weather some good-sized plants should bo selected and planted in
frames. Transplant the Curled and Batavlan kinds on dry banks
for spring use, and protect them from keen frosts with rank litter.
Globe Artichokes. — Cut over old fruit-bearing stalks close to
the crowns, and remove tho weakest of the shoots so as to strcngtlieu
those that are left, iu order to cause them to stand the wiuter better,
and be more easily protected. From plantations made last spriug
some heads may be obtained at this time ; and, if they are required
for pickling, they should bo cut when they are about 2 inches in
diameter. If severe or unsettled weather set iu, cut over all remain-
ing flower-stalks having heads on them, plant the stalks in damp
sand in a cellar or shed, and cut off the decaying portion of the stalk
every three or four days.
Lettuces. — Sow White and Green Paris Cos Lettuces iu frames
for transplanting next spring. The Green Cos is an excellent sort
for spring growing, but not so good, for summer work as the White
Cos. The frames in which those should now be sown ought to be
shallow, facing the south, and filled, almost to the brim, with light
soil. Level it, and press it with the back of a spade or board, sow
the seeds, and sift over the whole some fine soil. A good store of
dry wood-ashes,, dry dust, and sand should bo under cover for
dredging amongst the plants in winter, for nothing is more prejudicial
to thei-n than wet. If tho sashes be not waterproof, whole patches
will probably damp off under the drip, therefore have frames and
sashes in good order. Plant out the hardy sorts of Cos and Cabbage
Lettuces, and plant some in a frame, for use in case of an emergency.
Mustard and Cress. — These may be sown in warm borders until
the middle of the month, but after that time it is better to sow
indoors in boxes, or borders in fruit houses.
Onions, Garlic, and Chives. — In wet weather look over stored
Onions, and pick out all that are beginning to spoil. Thin and
clean young crops. Lift old plants of Chives, and divide them, and
plant the divisions about 9 inches apart iu rows a foot asunder, or
use them as edgings to some quarters of the kitchen garden. Separate
the cloves of Garlic and Shallots, and plant a few for eaily use
about G inches apart in rows a foot from each other, in a light rich
and rather dry soil and a sheltered place.
Parsley. — Towards the end of the present mouth the summer
Parsley leaves will begin to decay ; therefore provision should be made
for a wiuter supply. Some roots should be lifted and planted thickly
in frames or out of doors, where they can be conveniently covered.
Potatoes. — All Potatoes should now bo lifted iu flue weather, it
this is not already done, and after being cleared of all diseased ones,
built into little ridges, which should be covered, and, after a time,
turned and examined for diseased tubers, and finally bnilt into larger
ridges, aud covered so as just to exclude the wind, rain, and frost.
Air tiles should be placed in the pits some feet apart, and should
be stopped with hay or straw. If stored indoors in sheds or
cellai'S, they must be cool and dry, anil not in too great a heap. The
seed Potatoes should bo kept dry and airy on the floors or shelves of
sheds or lofts.
Radishes. — Sow these in pits or frames, aud a sprinkling of
Oct. 4 1873.]
THE GARDEN.
289
seed over the soil in frames where French Boaua and Potatoes are
grown, comes in very useful. A sowing may also bo made on a
warm border ont of doors, but it must be protected with litter in
frosty weather.
Seakale. — Clear away the decayed leaves of these, aud protect
tho crowns with leaves or litter. Lift some of the strongest for
forcing, which may bo conveniently done in the Mushroom house or
any dark partitioned-off part of a forcing house. Gently heated
frames may also be employed for the same purpose.
Tomatoes. — Any fruits still on the plants and unripe may bo
assisted in ripening by keeping the sashes in front of them, or
pulling them and laying them in frauies near the glass or inside
greenhouses. Perhaps the most effectual method at this late season
would be to cut off the bunches of fruit with pieces of the wood
adjoining, and hang them up before the sun inside bright and clean
glasshouses. In order to secure good, healthy, stocky, and quick-
frniting plants for next year, propagate a few cuttings now, and treat
them rather hardily during the winter.
SOCIETIES, EXHIBITIONS, &c.
EOYAL HORTICULTURAL SOCIETY,
OcronEu 1st.
FU-NGi, for which prizes were oflered both for edible aud poisonous
collections, formed the most prominent feature of this meeting ; but, in
addition to these, Roses, herbaceous plants, and fruits were also con-
tributed.
Fungi. — Of these several collections were furnished in competition
for the pi-izes ottered by Mr. Wilson Saunders. Mr. J. English, of Epping,
was first, and Mr. B. J. Austin, C, llussel Street, llcading, second.
Conspicuous amongst Mr. English's varieties that were ht for food were
Fistulina hepatica, Hydnum repandum, Lcpiota prooera, Amanita
rubescens. Boletus scaber, Hygrophorus virgiueuS, Coprinus comatu-s,
Laotarius deliciosus, Clitopilus pruuulus, Eussula alutacea, PsaUiota
cainpestris, aud Marasmius oreades. Amongst poisonous sorts in the
same group were Lactariiis oontroversus, Leutiuus eoehleatus, Polyporus
iudjricatus (very rare), Peziza, imrantia, Pholiota pudica (rare), Laotarius
vellercus, Clavaria fusiformis, Pholiota spoctabilis, Polyporus rutesecns,
P. suU'ureus, Amanita muscarius, Flaramula aluicolor, Clitoeybe odorus,
and others. Mr. English a'so showed a tasteful wmdow or mantel-piece
ornament composed of a group of dried Fungi suitable for placing under
a shade. In the class of a coUection of edible Fungi, Mr. VV. G. Smith
was first with an extensive group; Miss L. E. Hubbard, Leonardslee,
Horsham, second ; and Mr. J.Austin third. Part of the gigantic Fungus
from the Bank of England was exhibited, and Mr. Woodbridge. Syon
House, Mr. Eaiiey, Valentines, and Mr. Keith, Forres, also contributed
good specimens of some rare kinds.
Roses.— From Messrs. Paul & Son, Cheshnnt, came a very large
group of cut blooms of Roses, remarkable for fine form, size, and bright-
ness of colour. Amongst dark-red varieties were Joseph Fiala, Maurice
Bernardin, Vicomte A^igier, Madame Victor Verdier, Cojntcsse d' Oxford,
Gloire de Santenay, Ferdinand de Lesseps, Duke of Edinburgh, Pierre
Netting, Paul Neron, Annie Wood, Charles Lefebvre, and Duke of
Wellington ; of pink and paler colours were Cheshuut Hybrid
(fine), Martjuis de Castellane, Elie Morel, La Fiunce, Abel Grand,
Duchess of Orleans, Madame A. de Rougemont, Souvenir d'un Ami, La
Fontaine, Belle Lyonnaise, Souvenir d'Ehse, Boule de Neige, and others.
Mr. Wm. Paul, of Waltham Cross, also showed a large collection of
extremely fine blooms of Roses, amongst which Etienne Levet, Mdlle.
Annie Wood, La France, Madame C. Crapelet, Marechal Vaillant, Dr.
Andry, Dupuy-Jamain, Duke of Edinburgh, and Celine Forestier were
very fine.
Table Plants.— Mr. J. W. Wimsett, Ashburnham Park, showed some
extremely pretty Uttle plants suitable for table decoration. They com-
prised DiBuionorops fissus, Kentia austrahs, Rhapis fiabellitormis, Cocos
Weddeliana, Areca Baueri, A. purpurescens, lutesccns, Latana aurea,
Thrinax elegans, Draoiena Cooperi terminahs, nigro-rubra, and gi'acilis,
Pandanus Veitchii, and P. Javanieus variegatus, Aralia Veitchii, Crotou
AVeismauni, and Curouligo rocurvata striata.
Miscellaneous.- From Messrs E. G. Henderson & Son, St. John's
Wood, came hybrid Begonia Prince of Wales, with large brilliant carmine
flowers ; and B. Dr. KeUog with the same shaped blooms, but not of such
an intense colour ; also several varieties of the Golden Variegated Thyme.
A green double-ilowercd DahUa was shown by Mens. Sieckmaun, of
Germany. Any one acquainted with Rosa monstrosacan form some idea
of the appearance of this variety, which, by the way, is no particular
novelty. From iLv. Wm. Bull came a very elfective dark-crimsou-leaved
variety of Ricinus called refulgens ; and Mr. Coulter sent a plant of
Eucharis araazoniea, beautifully bloomed. A plant of Ccelogyne cristata,
with green and white variegated leaves, was shown by P. Crowley, Esq.,
Waddon House, Cr-oydon ; and Dahlia flowers were supplied by Mr.
Harris, Orpington, and Mr. Rawlings, Romford. From the society's
gardens at Chiswick came a fine plant of Lomaria gibba Belli, and a
specimen of Lady Middleton Pelargonium, bearing rose and scarlet
flowers.
Hardy Herbaceous Plants. — Of these a gi-oup was furnished by
Mr. R. Parker, of Tooting. They consisted of an immense specimen of
Aster discolor major, covered with its D.aisy-like flowers ; A. Amellus, in
fine condition 1 a vigorous plant of Clerodendrou Bungcanum, in flower ;
tho Tritoma grandis, or "fiery poker," with tall spikes of red flowers;
and T. Uvaria glaucesceus, with many flower spikes, varying from 2 to 3
feet high. There were also specimens of Rudbcckia Ncwmanni, Verbena
venosa, cut blooms of Phlo.'; Lady Sinclair, Delphinium M. le Bihan, Prince
of Wales, and Nahamah, Physostegia imbricata, Helianthus multiflorus
majus, Aster Imvis, Pyrethrum serotiuum, and several varieties of tho
double-flowered sorts. This collection also contained several specimens
of Colchicums, including the true Colchicum autunmale, a. pallidum, a.
album, byzantinum, b. maximum, and v.ariegatum.
Fruit. — Collections of fruit were not so numerous as might have
been expected. For a collection of black Grapes Mr. T. Bannerman,
BUthfield, Rugelcy, Stafford, was first with Gros Colman, Black Ham-
burgh, Gullet's Hamburgh, Lady Dowues. Mrs. Piece, West's St. Peters',
Champion Hamburgh, Black Tenoritrc, Madresfield Court, Barbarossa,
aud Alicante. For a collection of white Grapes Mr. Wattam, Shendish,
Hemel Hempstead, was first with Foster's Seedhng, Duchess of Buc-
cleuch, Muscat of Alexandria, Bowood Muscat, Royal Vineyard, and
Buckland Sweetwater. Tho best single bunch of black Grapes was also
contributed by Mv. AV'attam, who showed a large, well-finished, anil very
densely bloomed cluster of AUcantJ ; Mr. "Woodbridge was second w itli
Madresfield Court. For the best bunch of white Grapes, Mr. Wood-
bridge was first with a very fine bunch of Muscat of Alexandria ; and Mr.
Wattam second with the same sort. Mr. W. Sweeting, of Sneyd Park,
Bristol, showed three bunches of fruit from a seedling Vine, the fruit of
which is oval .and black, and good in flavour. One cluster was from a
Vine grown upon its own roots ; the other two were cut from Vines that
had been grafted. This Gr.ipe is a late keeper, and consequently likely to
be an acquisition. Mr. Wm. Paul showed Waltham Cross, a handsome
white Gi-ape, and also another large white sort called Winter Muscadine.
Two promising varieties of white seedlinz Gi-apes were exhibited
by Mr. Pearson of ChilwcU ; and Mr. Bland, of Gordon House,
Isleworth, showed some wonderfully fine examples of Black Hamburgh.
Of Apples and Pears a collection was exhibited by Mr. Dancer, of Little
Sutton. It contained fruit of such size and beauty as tobe the admira-
tion of everyone. The C.jmuiittee recommended that the Lindley medal bo
awarded for this collection. Mr. Dancer also showed wonderfidly fine dishes
of Sendal's and Belle de Scptembre Plums. Mr. J. Perkins, Thornhanr
Hall, Suffolk, showed a very large-fruited yellow Tomato, remarkable for
the number of fruit in the clusters, each of which contained six or seven
immense fruits. Mr. W. Cole, EaUng, showed a dish of fine fruits of
Hathaway's Excelsior Tomatoes; aud Mr. Coulter, Hayden Hall, East-
cott, sent a dish of the large-fruited sort. Mr. Turner, of Slough, showed
some very fine white Spanish Onions ; and Mr. Dancer ripe and young
fruits of very large forms of Vegetable Marrows— one a yellow-coloured ;
and the other green, striped witih yellow. A collection of fine Pears and
Apples were exhibited by Mr. T. Sadler, Wandsworth Lodge, Tooting,
who also showed some Red-skinned Flour-ball Potatoes. A dish of very
fine Emperor Apples and four dishes of Plums were shown by Mr. Early;
aud two dishes of Plums and one of Pears by Mr. Jacks, Battle Abbey,
Sussex. Mr. J. Scott, Brigden Hall, Enfield, furnished dishes of King of
Pippin Apples, Imporatrice, and Coe's Golden Drop Plums, Black Ham-
burgh Grapes, Figs, and Walburton Admirable Peaches. Messrs. Stuart
audMein, Kelso, exhibited a large collection of garden Turnips ;_ and
Messrs. Veitch, of Chelsea, a group of ornamental and useful cuUnary
Beets.
First-class Certificates-— These were awarded to the following :—
Thyme Golden Fleece (E. G. Hcnilerson), the most yellow of all this class,
very pretty and effective as a l)cdding plant.
C'attleya speciosa var. Bassetti (Baincs), a pretty and apparently frec-flowermg
variety.
Pourretia achupuUa (Williams), a strong growins Bromeliaceotts plant, with
longarchedspiuy leaves, the ends of nearly all of which are of a vivid crimson,
a colour which is also blotched irregularly over them.
Apple, Barchard's Seedling (Dancer), a very fine Apple, largo and hand-
some, aud the tree does well as a standard.
EXHIBITION OP APPLIANCES FOR THE
ECONOMICAL CONSUMPTION OP FUEL.
While coals remain so dear, it may be interesting to know_ that the
Manchester Society for the Promotion of Scientific Industry is endeav-
ouring to take means to prevent waste consumption. The Council of
this Society have resolved that an exhibition shall be held in Manchester
of all appliances and apparatus that tend to the economic use and saving
of fuel, for the purpose of inducing attention to. and elieitmg opinons of
practical men on the matter, and of giving aU consumers of coal an
opportunity of comparing the various appliances, with a view to their
adoption of that which will best serve their purposes. The exhibition
will comprise ; — 1 . Appliances which may be adapted to existing
furnaces, &c., whereby an actual saving is effected in the consump-
tion of fuel. 2. Appliances which may be adapted to existing
furnaces, &c., whereby waste heat is utilised. 3. New steam generators
and furnaces, boilers aud engines specially adapted for the saving
of fuel and appliances, whereby waste products are utilised, and the
radiation of heat prevented, &c. The exhibition will include apphances
used for raanirfacturing, agricultural, and domestic purposes. Either tho
apparatus itself, or diagrams, or models may be exhibited, and no limit is
290
THE GARDEN.
[Oct. 4, 1873.
placed upon the class of article to bo exhibited. Exhibitors will be
required to deliver their exhibits free of charge at the place of exhibition,
aud to remove them at the close of the exhibition. They must also erect
them, it' necessary, at their own expense. Every exhibit must be accom-
panied by a full description, which must include a statement of the par-
ticular work the apparatus is intended to perform. A duplicate of this
statement must be handed in when application is made to exhibit.
Exhibitors will be given every opportunity of explaining the speciality of
their appaj-atus.
I'urther information may he obtained from the secretary of the society,
11, Manchester Chambers, Manchester.
THE AMERICAN NATIONAL FRUIT CONGRESS.
Tnis great re-union took place in Boston on the 10th, 11th, and 12th of
last month, and in connection with it was an exhibition of fruits, which
was national in its character. The occasion had been long looked forward
to with deep interest, and many heads and hands were busy for months
together in preparing for the festival. The reality surpassed its fairest
promise. The attendance was not only more numerous than at any
previous session, but the proceedings were such as to mark a new era in
the history aud usefulness of the association. These biennial sessions
are, in reality, a national congress of fruit-growers, at which the relative
merits of the different varieties in the various States are discussed, and
their scale of value noted in the society's catalogue. This volume,
containing, as it does, the experience of the best practical pomologists in
the whole country, is of immense value to all fruit-growers, and is
recognized as standard authority all over the world. At this meeting, we
learn from the Xew Vi)rl' Trihiine, in addition to the members of the
society, delegates were present, numbering nearly 300. Massachusetts
sent seventy-seven ; New York, forty-one ; Pennsylvania, tifty ; Rhode
Island, fifteen; Connecticut, fifty; Canada, four; Maine, ten;
California, one ; Virginia, fourteen ; Georgia, eight ; Lorusiana, four ;
Nebraska, five ; Nova Scotia, eleven ; Minnesota, one; New Hampshire,
three; New Jersey, nine; Ohio, three; Indiana, two; Illinois, four;
Iowa, three; Kansas, three; Missouri, one; Tenessee, one ; Washington,
D.C., two.
The Show of Fruit.— Although the severe drought in the east
and too much rain in the west and south, have made the fruit crop in
many States almost an entire failure, the exhibition was magniHc^nt, and
the large capacity of Horticultural Ilall was taxed to the utmost. Among
the most noticeable collections was one of over 400 varieties of Pears,
exhibited by the Hon. Marshall P. Wilder. Large and beautiful collections
of Pears were also exhibited by the Cambridge Horticultural Society and
by Messrs. EUwanger Barry. The collection of the Ontario (Canada)
Fruit Growers' Association contained fifty varieties of Plums, some of
them very fine. Much attention was attracted by the fruits from Utah.
They seemed to have been roughly handled in transit, and were not as
■well preserved as sume other collections, but enough could be seen to
show that most of them must have been beautiful specimens when they
left their distant home. California's contribution contained magnificent
fruit, the Grapes in particular forming a prominent feature of the show.
The collection of Seedling Grapes exhibited by Captain Moore, of Concord,
deserves special mention, and some of his seedlings seem to be very pro-
mising. A whole car-load of tine and varied specimens from Nebraska was
brought under the personal charge of a party headed by the Governor of
the State. Large contributions also flowed in from Kansas, Jlissouri,
Nova Scotia, and from a number of Southern States, including Virginia,
Georgia, and Floritla. The fruits from the West and from the British
Provinces naturally excited the most interest, and were the most sur-
prising from the considerable size, perfection of development, and freedom
from the worm and other pests which distinguished them over the pro-
ductions of older sections of the country.
Premiums.— Of these some of the more important are the follow-
ing:— Apples: First premium for State collection, to Nebraska; second
for same, to Kansas; individual collection, first premium to John W.
Ross, of Perrysburg, 0. ; no competition for the second premium. —
Pears: State or society collection, first premium, Cambridge Horticul-
tural Society of Massachusetts ; second, Connecticut Horticultural
Society ; individual collection, first premium to EUwanger & Barry ;
ficcond, Hovey & Co. — Grapes : State or society collection, first premium,
Ontiirio Fruit Growers' Association; second, South Haven Pomological
Society of Michigan ; individual collection, first premium, J. H. Rickets,
Newburg, N. Y. ; second, Hoag tt Clark, Lockport, N. Y. For best
collection of Grapes grown west of the Rocky Mountains, first premium,
James Rutton, Floren, Cal. ; best collection grown under glass, first pre-
mium, George B. Durfee, Fall River, Mass. — Peache-s : State or society
collection, first premium, Central Delaware Fruit Growers' Association;
second, Ontario Fruit Growers' Association, Canada; individual collec-
tion, first premium, David F. Myers, Delaware. — Plums: State or
scciety eolleeti^n, first premium, Ontario Fruit Growers' Association;
second, Desiret Agricultural Association of Utah ; individual, first
premium, C. H. Greenman, Milton, Wis.; second, G. P. Peffer,
l*ewaukee. Wis.
The President's Address.— The sessions of the Convention
began on Wc<lnesday, the visiting society having first been formally
welcomed by the city and their especial -host. In the afternoon of the
.«ame day, the Hon. Marshall P. Wilder, of Boston, President of the
Society, a position which he has filled with grace and especial fitness
from its foundation, delivered his aunu:il address. In the course of this
address, he gave an interesting historical sketch of the formation of the
American Pomological Society, reviewed the progress made during its
quarter of a century of existence, aud prophesied a still greater future
for American pomology.^ He enforced the duty of constant effort to
improve our native varieties of fruits and to produce new varieties; and
speaking of our gradually increasing independence of foreign importa-
tion to obtain the best fruits, said : — " Of the forty-three kinds of Plums
in our catalogue more than half are American. Of fifty-eight kinds of
Peaches more than two-thirds are American, and, in fact, very few
others are much in cultivation. Of the nineteen kinds of Strawberries
all but three are American. Of thirty-one varieties of hardy Grapes all
are American. Thus, of these fruits, we have in our catalogue at the
present time 151 varieties, and, writh the exception of thirty-seven, all
are of American origin. The catalogue of the society was said to be
the first attempt m this country to suppress by common consent our
inferior fruits from cultivation, and to define the adaptation and value of
approved varieties to a wide-spread territory. It is the result of the most
patient investigation by its originator, Mr. Barry, from its first preparation
in 1800 down to the present time. Atthe timeof its first publication it was
issued in octavo form, but in less than ten years it was necessary to
enlarge it to quarto form, so as to admit of additional columns for the
new states and territories coming within our jurisdiction. Instead of
the fifty-four varieties of fruit recommended in 1S4J3, it now contains
the names of 577 kinds, and, with the list of 025 rejected varieties passed
over by the society, makes a total of 1,202 on which the society has set
its seal of approval or rejection. An important part of this work, not
shown by these figures, is the reduction of the list as compared with
former catalogues, by striking out varieties too good to be placed in the
rejected list, yet superseded by better sorts. In Pears alone this reduc-
tion has been from 122 to ninety-one kinds. It has always been the aim
to condense the list into as small a number of varieties as possible. An
important si;ep taken by the society was to place its mark of condemna-
tion on the long list of unworthy fruits which were previously in its
collections, thereby saving to cultivators a vast amount of time, trouble,
and expense in the propagation of useless varieties. The remaining
sessions of the society were taken up with discussions in regard to the
introduction of different varieties of fruit into the catalogue and the
rejection of others, and with other routine business. The most important
resolutions passed were to abolish the "starring" of varieties at the
meetings of the society. Hereafter the question of merit will be discussed
only, and from the information thus gained the committee will determine
the position of each variety. It was also decided that no money-pre-
miums shall be offered by the society, and that hereafter awards for
meritorious objects shall consist of the new Wilder Medal. Chicago was
chosen as the place for the next biennial meeting, and it was decided to
hold an extra meeting in connection with the Centennial at Philadelphia
in 1S7G.
Cowan's Lim.e-kiln Heating.— I have only seen the working
of this system of heating once, and that at Manchester, but I never saw
anything in its way so satisfactory. The heating power, coupled with
the shght trouble given to those who attend to it, is marvellous, and where
limest^me can be had, this system must be very economical. I may,
however, add that the arrangement of the pipes was by no means good,
as far as display regarding the quaUties of the apparatus was concerned. —
Alex. McKexzie, ,4/c.('a»t/ra Palace, Musivell Hill.
COVENT GARDEN MAKKET.
OCTOBEE 3rd.
Flowers.— The supply of these is equal to the demand, which is at present
somewhat limited. Foremost amongst those in pots are pretty fittle Asters,
about 6 or 7 inches in height, eo densely flowered as to completely hide the
leaves ; Fuchsias from spring and summer cuttings, and fine specimens of
Eesronia Weltoniensis. There arc also young plants of Solanum capsicafltnim,
with bright orange -scarlet berries, and various dwarf Chrysanthemums, as
well as Vallotas and little plants of Evergreens. Cut flowers consist of Roses,
Eucharis, Bouvardins, white CamcUias, Gardenias, Chinese Primulas,
llignonettc, Pelargoniums, and Violets.
Fruit and Vegetables.— Of fruit there is a plentiful supply, but still prices
range high. Grapes are good and plenliful, but Peaches are nearly over, as are
also Melons and Figs. Pears and Apples are of excellent quEility, and very
plentiful. Vegetables, which mantain iheir excellence, consist chiefly of
Carrots. Onions, Broccoli, Cauliflower, Brussels Sprouts, Cabbage, Colew'orts,
Celery, Tumijis, Endive, and Radishes.
Prices of Fruits.— Annies, per half-sieve, 9d. to Is. ; Chilies, per 100,
2s. ; Cobbs, per lb., Is. to Is. Gd; Figs, per doz., 6d. to 2s. ; Filberts, per lb.. Is.
to Is. 6d. ; Grapes, hothouse, black, per lb., Is. to 6s.; Muscats, 2s. to 68. ;
Lemons, per 100, Ite. to 2.5s.; Melons, each. 23. to 4s.; Oranijes, per 100,
12s. to 24s.; Peaches, per doz., 6s. to 12s.; Pears, per doz., Is." to 4s. ; Pine-
Anplcs, per lb., 33. to 6s. ; Tomatoes, per doz.. Is. to 2s.; Waliiute, per bushel,
12s. to 208. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., ls.6d to 3s. ; Beans. Kidncy,per
half sieve, Is. 6d. to 2s. ; Beet, Red, per doz.. Is. to 2s. ; Brussel Sprouts, per
half-sieve, 2s. 6d. ; Cabbage, per doz., 2s.; Carrots, per bunch, 4<1. to 6d.;
Cauliflower, per doz., 3s. to 6s. ; Celery, per btmdle, Is. 6d. to 2s. ; Cole-
worts, per doz. bunches, 3s. ; Cucumbers, each, 3d, to 6d. ; Endive, per doz.,
2s. ; Fennel, per bunch, 3d. ; Garlic, per lb., 6d. ; Herbs, per bunch, 3d. ;
Horseradish, per bundle, 3s. to 4s.; Leeks, per bunch. 3d.; Lettuces, per
doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard and Cress,
per punnet, 2d. ; Onions, per bashel, 4s. to 63. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s.; Parsnips, per doz., 9d. to Is.; Peas, per
quart, 9d. to Is.; Potatoes, per bushel, 2s. 6d. to 4s.; P.adishes, per doz.
bunches, Is. to Is. 6d. ; Rhubarb, per bundle. 8d. to Is.; Salsafy, do.. Is.
to la. 6d. ; Scorzonera, per bundle. Is.; Shallots, per lb., 6d. ; Spinach, per
bushel, 3b. ; Turnips, per bimch, 3d. to 6d. ; Vegetable Marrows, per doz., Is,
to 2s. ; Brussels Sprouts, per half-sieve, 3s. 6d.
Oct. li, 1873.]
l^HE GARDEN.
291
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
The Akt hself is Natuke." — Shakespea/re.
IDEAS ABOUT MUSHROOMS.
A GARDENER gathered some Mushrooms, growing uniicr trees,
and presented them to a bar-maid. They proved to be
poisonous, and three persons were made ill by thera. The
case was very sad, for one poor girl died ; and sad, too, was it
for the gardener. Not only had he to boar the sorrow of the
injury ho had unwittingly caused, but he was actually
committed to take his trial for murder. There had been some
" few words " previously between them, and the gift of the
Mushrooms, which, in all probability was a practical apology
for the quarrel, was made to seem malicious. The grand jury
at the Central Criminal Court threw out the bill of indictment
as a matter of course, and the jjoor gardener was set at
liberty. Much commiseration was very naturally felt for all
parties, and Mr. Justice Denman, with the best and kindest
motives, called attention to the importance of laying down
some rules for distinguishing the good from the bad. The
public journals, with intentions equally good, endeavoured to
support his lordship's philanthropy and his lordship's views
on edible Funguses in general, until one is compelled to
confess that " Mushroom ideas," and " Ideas about Mush-
rooms," are almost synonymou.s terms. " Don't gather them
from under trees," says the judge ; when everyone knows
that many of the best kinds will only grow there. For
example, the Edible Boletus {Boletus edulis), the vegetable
beef-steak (Fistulina hepatica), and many others. " Gather
them in the open field," says the judge again; when many
very poisonous ones (Hygrophori, &c.) actually grow only
there. " Don't eat bright-coloured ones, or any which
change colour when cut," says his lordship. Whj-, the
brilliant Orange-milk Agaric (Lactarius deliciosus), which
bears the distinctive epithet of " delicious," actually turns
a verdigris green when bruised; and so exceptions might
be taken to every rule laid down by the judge and his com-
mentators. The rules they would lay down are good, no doubt,
as general rules, to skilled people, but certainly cannot be
followed by persons iu general without special education.
The true secret of preventing such sad mistakes is, that people
should not eat funguses until they have learned to know them by
their self-evident individual characters. No skilled knowledge
is really necessary. The Blackberry is known from the berry
of the deadly Nightshade, which is equally black. People, in
picking Parsley, don't gather the poisonous Fool's Parsley,
which so often grows near it, though they are utterly ignorant
of the botanical names or characters of the plants themselves.
Many of the edible funguses have appearances even moi-e dis-
tinct than the plant named. For example, the Maned Agaric
(Coprinus comatus), the Champignon (Marasmius oreades), and
the Panxsol fungus (Agaricus procerus), are more readily dis-
tinguishable from each other and from everything else in
nature, than the common Mushroom (Agaricus campestris)
itself. When people have once learned to know these indi-
vidually, they may then eat them with perfect safety, always
supposing that they are young and in good condition.
And this brings us back to the consideration that, in the
instance of poisoning before us, the common Mushroom itself
was the offending member of the family, and the judge and
his commentators have shot wide of the mark by including
edible Funguses in general — -since every one knows the
common Mushroom, it may well be asked, why should it have
proved poisonous in the instance in point ? — without any
knowledge of the condition of the Mushrooms when gathered
and eaten it is difficult to answer this question. It is very rare
that the common Mushroom does prove poisonous, but it is well
known to do so under certain conditions, and these are almost
always when the Mushroom itself is the subject of decay.
When the growth of a Mushroom is suddenly stopped, a
change in its structure begins ; it is often itself attacked by
another Fungus. This sends its delicate mycelium threads
through the gills, and in its commencement the change might
easily be overlooked. It has been known to have been ttius over-
looked, and to have produced uijurious qualities in the Mush-
room. This is one cause, and other forms of decay and change
of structure may doubtless have the same effect. The
wondrous fact that Mushrooms should so closely resemble one
of the highest organised substances in nature, animal muscle,
both in its nutritivg and chemical properties, is worthy of much
thought. The Mushroom is the growth of a few hours, the
meat the result, as it were, of an animal's lifetime. Such
rapid growth to high excellence entails almost of necessity a
a decay ef|ually rapid and deleterious. When this is well con-
sidered, the wonder will be that Mushrooms, so cai'elessly
gathered and so freely eaten, should not prove poisonous much,
more frequently than is found to be the case.
COWAN'S LIME-KILN HEATING.
On Saturday, the -Ith instant, a committee of gentlemen interested
in horticulture met to inspect the now lime-kiln heating appai'atua
just completed at Hatfield. A large and powerful a23paratus on thi3
plan has just been erected for the purpose of heating several largo
ranges of Vineries and forcing-houses. In addition to heating 7,000
feet of 4-inch piping, it is expected to convert chalk, so plentiful iu
the neighbourhood, into excellent lime for use on the estate. Wo
believe this is the first time the apparatus has been tested with chalk,
and the result of the trial, which took place last Saturday, was as
satisfactory as could be expected. The apparatus at Hatfield is the
first erected on a large scale, and some idea of its magnitude may be
obtained when we describe it as 12 feet wide and from 12 to 13 feet
high. The kiln is egg-shaped, being widest in the middle, and con-
tains a solid mass of f uef 10 feet high and 6 feet through in its widest
part. Over this glowing mass the boiier is situated, and, being for
the most part directly over the fire, is subjected to a very high lieat.
ing power. We believe Mr. Cowan has made arrangements for
surrounding the kiln with a boiler in addition to the one just
alluded to ; but, so far as our own experience of the hot-water
system of heating goes, we believe that the most economical
and practical method would be to place an improved saddle
boiler directly over the top of the fire. Every hot-water
engineer is aware that two-thirds of the heat from a fire rises
vertically for every third that is diffused horizontally, and this fact
points to a boiler directly over the fire. The kiln need not always
be in use, arrangements having been made for the insertion of firo
bars immediately below the boiler, which can then be fed with
either wood, coal, or coke in the ordinary way. If circumstances
require it, however, the whole or part of the kiln itself may be
constructed of iron plates, thus forming a boiler of enormous power,
capable of heating several miles of 4-inch piping. Lime burning
can be carried on without applying the heat for horticultural
pui-poses, and in this case the circulation is turned from the pipes
into a large tank placed above the boiler. This system has been
well proved with limestone and found to be a success. Anthracite
coal is preferred tor burning limestone, and, like coke, it emits very
little smoke, a great consideration in the immediate vicinity of
country residences. The apparatus at Hatfield has been erected by
Messrs. Boyd & Sons, of Paisley.
We have received from Mr. Thomson, of Penge, examples of
the following Mesembryanthemums — viz., M. laoerum, a fleshy
triangular-leaved kind, with foliage not unlike that of mutabile or
heteropetalum. It bears lovely large orange-crimsou-coloured double
flowers, superior to those of both the kinds just named, and having
the good property of keeping open, even in the absence of direct
sunlight. Along with it came inolaudens, a showy purplish-lilac
kind ; Haworthii, a variety iu the way of conspicuum, but larger and
more showy ; formosum, bright rose, with a cream-coloured eye ; and
intonsum. Both the last have a spreading habit, which fits them well
either for beds or for rock-work. Associated with these were
imbricans, a small-growing kind in the way of polyanthum ; aureum,
which has been largely bedded out iu the London parks this year;
and aurantiacum, another abundant-flowering kind, of a deeper and
richer shade of orange than that of aureum. Among silvery white-
flowered kinds may be named blandum, a strikingly showy variety;
and incurvum, also a fine kind, with flowers, as its name implies,
more incurved than those of blandum. Another free-flowering white
kind may be found in lepidum, a variety very suitable for rock-work,
as are also echinatum and its yellow variety, both of which are dwarf,
and flower most profusely. Barbatum has small delicate peach-
coloured blossoms ; and dolabriforme, unlike others of its race, shuts
up its pretty orange-coloured flowers during the day time, and opens
them in the evening. Aureum was in blossom as early as March, and
others have produced multitudes of flowers all through the season.
292
THE aAHDEK.
[Oct. "11, 1873.
NOTES OP THE WEEK.
Nepenthes sanguinea is now producing remartably fine
pitchers in the Koyal Exotic Nursery, Chelsea. This rare species
beais vivid blood-red or crimson-coloured pitchers from 6 to 12 inches
in length.
Mr. Bull has now in flower a beautiful new Tillandsia, the
flower-spike of which is furnished with large bracts of a soft rose
colour. Gastronema sanguincum is also flowering freely in his
nurseries.
The interesting American Blackberry (Rubns deliciosus) is
figured in this month's number of the Botanical Magazine. The
fruit is described as being of delicious sweetness and considerable
size, while the flowers somewhat resemble those of a white Rose in
size and abundance.
Messus. Sutton have erected this year, as usual, at the
Crystal Palace, a charming harvest trophy. It is a hundrtd feet in
length, and represents the products of both farm and garden in their
most attractive aspects. Seeds, too, of many kinds, are prettily
arranged in glass cases.
An influential meeting was held the other day at Torquay to
discuss the question as to the desirability of furnishing that town
■with a winter garden and aquarium, and the best site on which to
place them. It was suggested that the old harbour should be filled
up and utilised in that waj'.
Intelligence has arrived of the death of Dr. William
Jameson in June last, at Quito, where he had resided for many
years as Professor of Chemistry and Botany to the University. As
a botanist and zoologist of high standing. Dr. Jameson is well
known by his extensive contributions to public institutions in
America and Europe.
At the recent Fungus show at South Kensington, a new
economical use for this class of plants was indicated by the Bev. Mr.
Berkeley, who produced a cap made out of the beaten-oot interior
mass of Polyporus fomentarius, the amadou or German tinder of
commerce, which he describes as both warm and light. It is stated
that large use is made in Hungary of this material for caps and
■waistcoats, and it is also used for caulking boats.
The Swiss Times states that the Conseil A.dministratif of
Geneva have concluded the purchase of the fine property of Cropettes,
containing about 9.} acres, for the sum of 335,100f., subject to the
approval of the Municipal Council. The property is beautifully
situated on the wooded slope which rises on the north side of the
city at Montbrillant ; and the object of the purchase is to lay it out
as a park for the inhabitants of the quarters of St. Gervais and
Paquis.
As the planting season is now at hand, parties interested in
decorating gardens, squares, streets, &c., with trees and shrubs,
should spend a little leisure time in making observations, ■where such
exist within the area of this smoke-stricken city (London), to note
the kinds which thrive under such disadvantageous circumstances ;
and, to assist them in arriving at proper conclnsions in the matter, we
■would ask them to remark the noble Plane, the graceful Acacia, the
free and handsome Ailantus, the varieties of the Sumach, and all
the family of Poplars, and contrast them with the Lime and other
trees which are now denuded of their foliage, and so nnsuited for city
planting.
An English oSicer, formerly in the Indian army, and
thoroughly experienced in the cultivation of Tea, has addressed a
memorial to tlie Italian Government, declaring that many parts of
that kingdom are suitable for the cultivation of that plant, and that
he himself, if he were invited, would give his services gratuitously
to introduce and develope it. We doubt not that both Tea and Coffee
could be raised with great success in many parts of Italy, but espe-
cially in Sicily, where they would stand the winter. In Naples
Coffee berries become a fair size, and the coffee made is good in point
of flavour ; but it is necessary to have the trees housed during the
■»vinter— a precaution which would not be necessary in Sicily.
We understand that energetic action is being taken with a
view to holding a Great International Fruit, Flower, and Plant Show
next year at Belfast, on the occasion of the visit of the British
Association to that town. We are further informed that not only
has the project been warmly taken up and approved of by the horti-
cultural element in the immediate locality, but that cordial and
substantial support has been promised by several leading members
of the trade, as also by many of the foremost horticulturists both in
England and Scotland. The session of the British Association for
1874 will open, wo believe, on or about August 19th ; consequently,
the proposed show will take place some day between that and its
close on August 26tli. It will bo well, both as regards metropoUtan
and local fixtures for next year's autumn shows, that this should be
borne in mind, so as to leave exhibitors and others, who would caro
to be present, free for the great gathering at Belfast.
. Bournemouth, we hear, is expending some £30,000 on
ornamental gardens and other improvements, considered necessary
for the embellishment of that fashionable watering place.
We learn that Mr. W. C. Flagg, of Alton, Illinois, has been
appointed Secretary to the American Pomological Society, an appoint-
ment for which his full knowledge of fruit well qualifies him.
An establishment at Nassau, Bahama Islands, has about a
thousand hands employed in canning Pine-apples. This season they
purchased 1,000,000 Pine-apples, and packed 1,010,000 cans.
. Among the latest publications of the Smithsonian Institu.
tion is a volume issued under the title of " A Contribution to the
History of the Freshwater Alga: of North America," by Horatio C.
Wood, jun., M.D.
The Hydrangeas which have flowered so freely along the
margins of the shrubbery borders and beds in the Royal Horti.
cultural Gardens at South Kensington are still conspicuous, after
having been gay for nearly twelve weeks.
The Anemone-leaved Geranium (G. ancmona;folium) is used
largely in the flower-beds in the Royal Horticultural Society's gardens
at South Kensington. It does not flower freely outside, but makes a
vigorous growth, some of its palmatisect leaves being a foot across.
It is well worth a place in the subtropical garden.
The second part of vol. xxix. of the " Transactions of the
Linnrean Society," just published, is occupied by a continuation of
Colonel Grant and Professor Oliver's " Botany of the Speke and
Grant E.tpedition." The number of new species described in this
part is thirty-five ; and it is illustrated by thirty-five full sized 410
plates, the expense of which is munificently borne by Col. Grant.
The well known and eminent botanLst, Dr. Karl Koch, of
Berlin, who has been for twenty-three years secretary of the Prussian
Horticultural Societ}', and editor of the society's journal, has lately
sent in his resignation of both these offices. We understand that
certain disagreements and distm'bances which have prevailed among
the members of the society during the last two or three years have
resulted in the very serious loss to them of Dr. Koch's distinguished
services.
The annual Fungus forays of the Woolhope Naturalists'
Field Club, in Herefordshire, will take place from October 20th to
the 25th. The club meeting is fixed for Thursday, October 23rd,
and the fine park of Holaie Lacy, near Hereford, is the hunting
ground selected. The Rev. M. J. Berkeley, C. E. Broome, Esq., and
many other of the leading mycologists will be present ; and thns the
sunshine of science will certainly be there, and we will trust, ton,
that the sun of St. Martin will add its own grand tribute towards
the brilliancy of the meeting.
Now, says Nature, that so much attention is being paid to
the introduction into our colonies of useful foreign trees and crops,
we desire to call special attention to the publication at Brisbane of
" The Olive and its products : a treatise on the habits, cultivation,
and propagation of the tree, and upon the manufacture of oil and
other products therefrom," by L. A. Bernays, F.L.S., Vice-President
of the Queensland Acclimatisation Society. The work has special
reference to the advantages to be derived from the introduction of
the Olive into Queensland, and is printed and published at the expense
of the Colonial Government.
— — The following method of preserving wooden labels that are
to be used on trees or in exposed places is recommended in a German
paper. Thoroughly soak the pieces of wood in a strong solution of
copperas (sulphate of iron), then lay them, after they are dry, in
lime water. This causes the formation of sulphate of lime, a very
insoluble salt (gypsum) in the wood. The rapid destniction of
labels by the weather is thus prevented. Bast, mats, twine, and
other substances used in tying up or covering trees and plants, when
treated in the same manner, are similarly preserved. At a recent
meeting of a horticultural society in Berlin, wooden labels thus
treated were shown which had been constantly exposed to the
weather during two years without being affected thereby.
The Commissioners of her Majesty's Works and Public
Buildings intend to distribute this autumn, as usual, among the
working classes and thepoor inhabitants of London, the surplus bedding
plants in Battersea, Hyde, the Regent's, and Victoria Parks, and in
the Royal Gardens, Kew, and the Pleasure Gardens, Hampton Court.
If the clergy, school committees, and others interested will make
application to tho superintendents of the parks nearest to their
respective parishes, or to the Director of the Royal Gardens, Kew,
or to the Superintendent of Hampton Court Gardens, in the cases of
persons residing in those neighbourhoods, they will receive early
intimation of the number of plants that can be allotted to each
applicant, and of the time and manner of their distribution.
Oct. 11, 1873.]
THE GARDEN.
293
THE INDOOR GARDEN.
PURPLE LADY'S-SLIPPEE.
(cYriurEDiuit ruuruKATUM.)
Tins pretty variety of Lady's-Slipper is not unfrequently mis-
taken for its nbicinitons congener G. barbatnm, a circnmstance
not to be wondered at ; for, in many respects, the two plants
are nearly identical. The foliage is similar to tbat of Veitch's
variety of the Bearded Lady's-Slipper, and the flowers closely
resemble those of some varieties of C. barbatnm, if we except
the characteristic glands or warts along the upper margins of
the petals, which are absent in C. pm-puratum. The petals of
C. barbatnm, and all its varieties, if we except 0. barbatnm
Dayii, are more or less spotted with dark purple, but purpu-
i-atnm seldom shows these markings, and has more pure white
in the upper part of the upper sepal, or standard, than most
varieties of barbatnm ; with these exceptions, it is a conntor-
part of the Bearded Lady's-Slipper, to which no doubt it is
very closely allied. It flowers
during the autumn and winter
months in a moderately warm
temperature, the prevailing
colours being purple, white, and
green. It is a native of Java,
and does well treated like the
other tropical species of this
genus. Our illustration shows
the general contour of the
plant, and is a trifle less than
half the natural size. B.
HYACINTH CULTURE.
The most suitable compost for
the cultivation of Hyacinths in
pots consists of one-half decora-
posed friable turfy loam, the
remainder equal parts of well
rotted-manure, leaf-mould, and
river sand. As in all other
cases, the materials should be
in the intermediate condition
between wet and dry when
mixed for use, so that the com-
post may admit of being firmly
pressed without being made
adhesive. The season for plant-
ing is from September on-
wards. When planted in pots,
two-thirds of the bulb should
be left above the surface of the
soil. The size of the pots used
may be regulated by the pur-
poses for which the plants are
required, as the quantity of soil
supplied to the roots is of less
importance than a regular and
sufficient supply of moisture, so that if very small pots are
required for particular purposes they may be used, care
being taken during the growth of the plant that the roots
do not want water ; 5-inch pots (forty-eights) for one bulb, and
6-inch pots (thirty-twos) for two or three bulbs, are suitable
sizes for general use. We may remark, that the effect of
planting two or three bulbs together is so much superior to
that produced by single bulbs, that except for special purposes
few persons having once adapted the former will bo satisfied
with the latter plan. In the process of potting, the soil should
be pressed moderately firm, but should not be too much con-
solidated. After planting, the pots are best set out of doors,
and well watered so as to ensure that the soil becomes
thoroughly moistened, for, unless this is attended to, the roots as
they commence gi'owing do not readily penetrate, and the
bulbs become thrown on one side, so that the after-growth is
disfigured ; this is especially liable to occur when the soil
besides being dry is also firmly pressed down. When the
water has passed away, the bulbs are to be covered over to a
Purple Lady's-Slipper (Cypripecliiun purpuratmu;
depth of six inches with old rotted tan or leaves, under which
they are to remain until the pots become filled with roots, and
the young leaves have shot out an inch or so in height above
the soil they are planted in. Then, after clearing away all the
particles of earth from the crowns and young leaves, so that
they may be fully exposed to light, the pots are to be removed
to a cold house orframe, where they remain till they are required
for forcing. Such plants introduced to a warm atmosphere in
succession will furnish a supply of bloom for the decoration of
the conservatory or the window from December till May. Tho
actual period when they reach the blooming condition will
depend, of course, very much on the time when they are removed
to a warm temperature, and the amount of forcing to which they
are subjected. Gentle excitement, be it remembered, is, in all
oases, preferable to hard forcing. Those bulbs which are
potted by the beginning of September may be had in bloom
about Christmas; while others potted about the end of
September or the beginning of October, will bloom about
March, if assisted with a slight increase of temperature.
They are best grown as near as
possible to the glass, and with
all the ventilation that can bo
al¥orded them ; these two agen-
cies acting on tho plant so as
to secure short, stiff, healthy
foliage. The pots should be
examined from time to time
after potting, in order that
when they become tolerably
filled with roots the bulbs may
be removed from beneath the
plunging material before their
leaves and young stems have
much grown. In any case, the
leaves should not be suffered
to grow more than an inch or
two in length while they re-
main in this position. Those
plants which grow slowly with-
out the agency of artificial heat
may be expected to produce
tlie most vigorous, perfect, and
highly - coloured trusses of
bloom. When the bulbs are
planted in glasses, their bases
only should touch the water.
The glasses should, for a time,
be placed in a dark cool place,
until the roots have attained a
considerable length, so that
when brought out and exposed
to the light, the roots may be
capable of affordijig a good
supply of nourishment to the
young leaves and stems. From
time to time the bulbs should
be examined, and all super-
fluous or decaying matters
which occasionally form about their base should be carefully
cleared away. No other attention is required beyond an
occasional supply of fresh water, which will be oftener needed
as the plants attain full growth, and approach the flowering
condition. It may be hardly necessary to mention that neither
glasses nor pots should be kept on the mantelpiece, as the
heat from the fire is inimical to the vigorous development and
duration of the flowers. They should, when grown in tho
dwelling-house be kept all day at the window, whore they may
enjoy the full light, and a cool room is preferable, but it is
proper to remove them from the window at night, during
severe frosty periods. Eain or soft water should always be
employed.
In making a selection of varieties from the dealers' lists, it
is always the better plan to include those only which, having
been previously grown, have been proved to produce good
flowers ; not allowing other kinds to be substituted to suit the
vendor's convenience. This should more than ever be insisted
on, as many inferior v.irieties are now offered by the Dutch
294
THE GAEDBN.
[Oct. 11, 1873.
■wholesale growers, at a cheap rate. Some of the old favourite
kinds are beginning to degenerate ; and as it occupies many
years to acquire a large stock of any new variety, so when
once a variety is brought into cultivation in the Dutch gardens,
it is many years before the growers can be induced to discard
it, though it may be known to be worthless in comparison
with other varieties of the same clas.s. This perhaps, is not
surprising, so long as there are to be found iu England pur-
chasers of these cheap inferior sorts. The single-flowered
varieties, though by many supposed to be inferior to double
ones, are in reality not so. Indeed, it is a question whether
for vigour of constitution, and fullness of truss, the single
kinds are not superior to the double, for though there are fewer
segments to each individual flower in the former, yet the truss
or spike consists of two or three times the number of pips or
flowers, and in most instances the trusses produced are much
larger. The single-flowered kinds all succeed well in glasses.
Few flowers are more effective for bods in the flower garden
during the latter part of April and the beginning of May, than
the distinct-coloured varieties of Hyacinth. For this purpose,
a few only of distinct and decided colours should be chosen ;
these should be planted in masses or in distinct beds of the
same colour and kind. They require a light, rich, thoroughly
drained soil, and it may be necessary to provide this to the
depth of a foot or more, by removing the natural soil and
substituting a proper compost. One of the most suitable
composts for beds would be foi'med by mixed equal parts of —
1, the soil of turfs of sandy loam, cut very thin, and perfectly
rotted ; 2, thoroughly decayed cow manure, or, in default of
this, hot-bed manure and leaves well decayed ; and 3, river or sea
sand. The beds should be prepared in September or early in
October in fine dry weather, and the bulbs jilanted about 6
inches beneath the surface. During the winter and early
spring any devices may be resorted to, to prevent the soil
becoming saturated by rains, or seriously disturbed by frosts,
for which purposes a waterproof covering cloth may be found
the most effective, though a thick mulching of any of the
ordinary protecting materials should be sufficient. Any
coverings of these kinds must of course be removed as soon as
the leaves begin to burst through the soil ; after which a slight
shelter against early spring frosts afforded to the foliage, and
against dashing rains afforded to the flowers, will be repaid by
the results. The bulbs are to be removed when the leaves have
decayed, previously to which, in a well-ordered garden, a
succession of flowers will have been introduced.
A FEW HiyTS ON WHAT TO AvoiD AXD PfiACTisE. — Avoid late
planting, which is fatal to success, however large and matured
the bulbs may be. A successful bloom from Hyacinths
invariably depends upon obtaining a slowand mature formation
of the root-fibres before the leaf-growth, either in the
darkened recesses of a room, for glass culture, or by coverings
of soil in garden borders for pot culture. Where cool and
dark recesses are not at hand, the glasses may be heavily
screened from light by sheets of paper or some similar means.
Never place the Glasses upon a mantelpiece or shelf within
the influence of fire heat during the process of growth. Avoid
a low water mark in the glasses, by keeping it to a level with
the base of each bullj. To ensure vigorous growth and good
bloom, the most favourable exposure to sunlight, and occasional
fresh air when mild, are essential. All extremes of temperature
should be avoided, and, for the earliest blooms, where no outward
window screens are used in severe weather, the glasses should be
removed nightly to a side table untilmorning,and thenreplaced.
To stimulate and strengthen the growth, dissolve a pinch of
sulphate of ammonia occasionally in the water after the bulbs
are exposed to light. E. G. Henderson & Son.
Wellingion-Tioad Nursery, St. John's Wood.
CYPRIPEDroM ROEZLI.
This handsome species was discovered by M. Roezl, on the
banks of the River Dagua, in Columbia, between the western
and central ranges of the Rocky Mountains. It is the largest
and most vigorous-growing of all known species of Cypri-
pedium. The leaves arc upwai-ds of 3 feet in length, and the
ttem, which is sometimes over 3 feet high, bears from fifteen
to twenty flowers. The leaves are in two rows, strap-shaped
pointed at the end, sheathing the stem, keeled on the under
surface, and flat on the upper surface. The plant is smooth in
every part. The flower has two Rose-coloured sepals, marked
with veins of a deeper hue, both of an oval lance-shaped form,
the lower one being considerably larger than the upper. The
two petals are e.ach about 4 inches long, very narrow, and
ending in a long sharp point ; they ai-e of a yellow colour, edged
with a purplish margin. The lip is about 2 inches long,
yellowish, passing into purplish-red on the part which forms
the oblong slipper. The plant is easy of culture in a deep pot,
filled with a mixture of leaf-mould and SIoss, and kept in a
warnr part of the Orchid house. It is a very di.stinct and
handsome species, and is well figured in the April number of
this year'.s Gartcnflora.
EVILS OF RAPID POTTING.
The process of potting plants consists of a certain combination of
skilful and precise movements which resnit, or should result, in
setting the plant in the pot in such a manner that the plant may
almost immediately commence a development of roots and
extension of growth. These movements, or at least some of them,
may be made with military exactness. The operator may seize the
pot with one hand, the plant with the other at one and the same
time ; he may then complete the operation in either three or fonr
exact movements. In the former case the plant would be potted in
four seconds, in the latter case five seconds, which -would amount
to seven thousand two hundred in a day of ten hours. But part of
the operation of potting small plants or rooted cuttings cannot be
executed with such precision, viz., the proper disposition of the
roots. If the roots of the plant are pushed into the pot with a
wad, the movement would then form one of the four or five, and
the operation completed in fonr or five seconds ; but if the roots
were placed in the pot, as they should be to make a profit.able job of
it, the time consumed would be about equal to all the rest, which
would reduce the number of plants potted in a day of ten hours to
about thi'ee thousand, or fiom that to three thousand five hundred,
which is all that any man can do iu a workmanlike manner. As no
man, be he ever so skilled in his movements, can overcome the
element of time sufficiently to make from four to five thousand
distinct movements in an hour, each movement requiring at least
one second of time, and every man at all acquainted with the
potting bench, knows perfectl}' well that not even a rooted Verbena
cutting can be transferred to a pot and passed in less than four ■
movements. There may, however, be a method of bringing a plant,
pot, and soil together with a jerk, in such a manner that once in a
while the roots of a plant may happen to catch a favourable hold
and the plant grow ; but in this case the lime and labour required
in emptying the pots afterwards will be so great that the method
will never be adopted for prqnt. After considerable experience in
this line, I am fully convinced that unless plants are decently
handled in potting the}' soon show it, whether they are rooted
cuttings or plants of more mature growth. — H. E. Cnirry, in
" Gardener's Monthhi."
rrench. Culture of Dracaenas. — The article in Thk GABnEx
about the nurseries at Morto Fontaine (see p. 194) was veiy
interesting to me, as I have worked, before the war, in several
nurseries near Paris. The culture, however, was nearly everv-
where the same as described in your article. "We generally grew
the Dracjenas to one metre (3:^ feet) high, under glass, in frames,
with bottom. heat from dung. We potted them in August, and
afterwards placed them again on bottom-heat, and in this way
the plants were established in the pots for the autumn, at
whicti time we sold all of them to the smaller nurserymen and
flower-dealers generally — D. congesta at two francs; D. australis, at
two-and-a-half francs; D. indivisa, at three francs apiece. The chief
point in growing them was to give them always sufficient bottom-
heat from the time they were put in as cuttings in January or
February until the autumn. In this way we succeeded in raising
plants over 3 feet high. — G. W.
Conservatory Rhododendrons. — What I consider the true
Rhododendron Javanicuni is the Orange variety, with a rich waxy.
looking foliage, inclined to pnrple at its edges. I once had (and some
friends also) a very inferior variety, a dull yellow flower and bad
constitution. I beg to thank '■ W. E. G." for telling me that I can find
Smith's aureuni at Messrs. Veiteh's, and will avail myself of the infor-
mation, as it i.s (where it succeeds) a most glorious flower. I may add
to my list of greenhouse or conservatory Rhododendrons, R. Sikkim,
R. niveum, a very rich plum colour with beautiful foliage. As it
Oct. 11, 1873.]
THE GARDEN.
295
flowers profasely in the open air in Cornwall, it is probable that
the loss warmth and nioro air it has (in fact, mere protection from
severe frost and cold rain) the better it will succeed. Rhododendron
Nilgherricum is well worth growing in a conservatory where it does
not succeed (as it does with nie) in the open ground ; also Zelanicuni,
li.arbatuni, Edgeworthii, Wrightii, and the glorious Nuttalii. —
" The Old Soltheu."
PLATYOERIUM BIFORME.
Tnoufiir this free-gro\Yiiig.ind somewliat robust species of Fern
is by no means common in collections, it is well worth growing.
Our illu.'itration represents a fine specimen ol' it in the collec-
tion of jMr. Flowers, of Furzedowu, and w.as inadvertently
omitted in onr account of that pl.ace last week (sec p. 278).
The plant at Fnrzedown grows on a flat block of wood in a
Platycerinm bif ornie at Furzedown,
•warm moist stove, but, in the Sheffield Botanic Garden, we
saw a plant of it luxuriating in an inverted flower-pot, to
which it was secured by copper wires. When grown in a pot,
the best compost for it is a mixture of peat and turfy loam,
with the addition of a sufficient c(uantity of sand to keep the
whole in a porous state. Platyceriums are well adapted for
general cultivation ; and P. alcicorne, the common Stag's
Horn Fern, is much used at Chatsworth for the decoration of
hanging baskets. It will be seen by our sketch that P. biforme
is distinct in habit and very ornamental. B.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Lapageria alba. — T observe a notice in your columns that Lapageria alba
is not a strong grower. I find it to be just the reverse. I have a plant in my
New Holland plant-house which has spread 25 feet in length, and has at tlie
present time 173 blossoms expanded. On the other side of the house there is
a plant of Lapageria rubra, which has not made nearly such rapid growth,
but it is covered with blossom. — R. H.
Climbing Carnations. — I have a plant of the white climbing Carnation La
Belle, in a 7-inch pot, having three tall shoots about lA feet high. It has not yet
bloomed. I want to know what I am to do with it. Is it to be planted out or left
in the pot, as it is crrowing so tall ? Will it bloofn before next year? — Henuy
LiTTLEWOOD, Clent Suitxe, Ston/briJije. [Your plant will probably bloom
before Christmns. It should be potted in a compost of loam, leaf-mould, and
sand, in a pot thoroughly well drained, and should be well watered with rain
water. The shoots should be tied to separate stakes at least 3 feet in length,
and the plant should be kept in a cool well ventilated greenhouse.]
THE A RBORETU M.
DEUTZIAS.
WiTn the exception of a very few species, all the plants of this genus
are highly ornamental in character. The object of the jiresent
article (translated from the Rerue Uorticolo), therefore, will be
to direct .attention to and describe some of the finest species
and varieties. It is, by no means, easy to give an exact idea
of each kind in a description, as they resemble each other
very much in their general aspect, and have many characteristics in
common, so that the following account may be more properly con-
sidered an enumeration, bearing in mind that all the plants mentioned
are of a high order of merit, and that they were originally introduced
from Japan, or were raised from seed of imported plants. We sliall
commence with the species which has been longest in cultivation, and
which, if not the most vigorous, is the largest of the genus.
D. scabra. — This is a shrub growing GV feet or moro in height,
with very numerous erect branches, covered with a greyish bark,
which, on the old wood, comes off in strips, like the bark of the Plane
■and other tr-ecs. The leaves are of a greyish-green colonr, largo in
size, and rough with a stiti pubescence. The flowers appear in June,
■and are numerous, single, and white. In consequence of the
immense number of new shoots which this species produces every
yoai', it is necessary to cut away large quantities of dead wood, which
rather disfigures the appearance of the plant. Much time is often
lost in this necessary pruning.
D. crenata. — This, which very much resembles the preceding,
is very probably only a variety of it, and forms a shrub of a some,
what more spreading habic, the branches and shoots diverging from
each other more widely. The flowers are almost identical with those
of the last-named species. There is a very fine and ornamental
variety with double flowers, D. crenata floro pleno (which is described
and figured in the Rerue Uorticole for 18G7, p. 70). This variety —
which, as well as the type, was sent from Japan — has very double
flowers, of a fine rosy. flesh colour ; they are also extremely numerous
and handsome. In habit and vigour of growth, the plant exactly
resembles the type, except that the bark of the yonng shoots is some-
what darker in colour. Another variety, equally fine, is D, candi-
dissima plena, the flowers of which are very double, and of the purest
white, without the least tinge of rose. It was raised iu 18G8 by
MM. Froebel & Co., nurserymen, of Zurich, from seed of D. crenata
fiore pleno. Although quite as vigorous and free-fiowering as the
parent, it differs from it very much in habit, which almost exactly
resembles that of D. Fortunei — so much so that it might be easily
mistaken for it. Its leaves, which are very slightly undulated, are of
a much more lively green colour.
D. Fortunei. — The native conntry of this species is not well
known. The name first appeared in trade catalogues about 1865, and
would seem to point to a Chinese origin. It is a much finer species
than D. crenata, having a more pleasing habit, while it is quite
as vigorous.growing and hardy, and much more abundant iu
flowering.
D. canescens and D. staminea, which are very closely,
allied species, are hardly to be met with except iu a few botanic
gardens. As ornamental plants, however, they are much inferior to
the species already mentioned.
D. gracilis. — This species forms a tufted bush about 20
inches in height, and is an excellent subject for edgings in large gar.
dens and parks. It is very much gromi as a forcing.plant, and was
originally introduced from Japan. A vai-iety has been raised from it,
the only merit of which is that its leaves are variegated with white.
It is not as hardy as the parent plant.
Some other species of Deutzia have been described or merely
named, such as D. Brunoniana, Wall., Cat. Ind. Orient.; D. corym.
bosa, R. Br., ex Wall., I.e. ; D. graudiflora, Bunge ; and D. parviflora,
Bunge. These are said to bo natives of Nortbern China, but,
beyond this, hardly anything is known about them.
Culture. — The culture of these plants is exceedingly easy, aa
they do well in almost any kind of soil, provided it does not contain
much lime. In soils of a very calcareous nature, the leaves become
yellow, the growth is feeble, and the bloom scanty. "
Propagation. — This is readily effected by means of cuttings,
either lierbaceous or hard-wooded. The latter are made from
November to Jlarch, in the following manner : — The branches are
cut into lengths of 10 or 12 inches, which are stuck into free, light,
sandy soil, and watered when necessary. A good layer of straw over
the surface will contribute very much to their striking successfully.
Herbaceous cuttings are made all through the summer, beginning in
June or July. Half-ripened shoots are selected for this purpose.
The cuttings are stuck into a border of heath-soil, witli a northern
aspect, or under cloches iu small pots or iu the open ground, where
they soon root. Deutzias may also be multiplied from seed sown in
296
THE GARDEN.
[Oct. 11, 1873.
spring in heath-soil, which must be kept constantly slightly moist by
gentle waterings. The seed, being very small, should bo very slightly
covered with soil, which explains the necessity for frequent waterings.
This mode of propagation, however it may fail to exactly reproduce
varieties, is desirable when new varieties are sought for. The seed
may be sown in pang or pots, which should be placed under a frame,
pr in a sheltered place in the open air.
LARGE TREES AT LONGLEAT.
Oak. — 25 feet 6 inches circumference of stem, at 5 feet from the
ground.
Elji. — 24 feet 6 inches circumference of stem, at 5 feet from the
ground.
LniE TiiEES. — From 15 to 22 feet circumference of stem at 5 feet
from the ground, and of heights from 100 to 130 feet.
BEEcn. — Common, 14 feet 6 inches circumference of stem at 5 feet
from the giouud. Purple.leaved, 7 feet 7 inches circumference of
stem at 5 feet from the ground, height about 80 feet.
^SH. — Several 16 feet circumference of stem at 5 feet from the
ground.
HoBsE CnESTNUT. — 15 feet 7 inches circumference of stem at 5
feet from the ground.
Abele PoiT.AR. — 11 feet 5 inches circumference of stem at 5 feet
from the ground, and from 80 to 120 feet in height ; 50 or 60 feet of
that being clear of branches.
Oriental Plane. — i) feet 8 inches circumference of stem at 5 foot
from the ground, and about 85 feet high.
SiMiucE Fill. — 10 feet 5 inches circumference of stem at 5 feet
from the ground, and over 100 feet in height.
Silver Fiii. — 15 feet oircumferonco of stem at 5 feet, and about
110 feet in height.
Tulip Tree. — 11 feet 6 inches circumference of stem at 5 feet
from the ground, and 100 feet in height.
American Scarlet Oak. — 11 feet circumference of stem, at 5 feet
from the ground.
Salisblria ADiANTii'OLiA.— 63 feet in height, and about 6 feet
circumference of stem at 5 feet from the ground.
Araucaria Ci!NNiNGn.A.Mii. — 35 in height and 3 feet circumference
of stem at 5 feet from the ground.
Dacrydium Franklinii. — 24 feet high.
Sequou sempervirexs. — 55 feet in height and G feet 2 inches
circumference of stem at 5 feet from the ground.
Sequoia gigaxtea. — 36 feet in height and 4 feet 2 inches circum.
ference of stem at 5 feet from the ground.
QuERCUS CERRis. — 10 feet 6 inches circumference of stem.
Yew. — 50 feet in height, circumference of branches 165 feet. At
one foot from the ground the stem measures 32 feet in circumference,
and the smallest girth is 24 feet. This tree is said to be about 1,200
years old.
NEW JERSEY TEA PLANTS.
Among the many fine shrubs of the Pacific coast, those belonging to
the genus Ceanothus are conspicuous in early spring for their lilac,
light blue, and white, delicate, small flowers in large clusters. One
of the commonest, as well as the finest, of these (C. tlirysiflorus) is
there often called by the incorrect name of "Lilac." As is the case
with many other fine things of California and Oregon, they are not,
as a general rule, hardy upon the Atlantic coast, at least the
northern part of it. We have, however, two species that are native
here, and are popularly known as Kew Jersey Tea, although
they are not peculiar to New Jersey. These eastern species,
Ceanothus araericanus and C. ovalis, are so nearly alike, save in the
shape of their leaves, that the ordinary observer would take them both
for the same species. They bear the name, New Jersey Tea, because
the leaves were used for tea during the revolution. One writer
remarks that there could hardly have been a greater test of the
patriotism of our grandmothers than the drinking of this native tea.
A few years ago there was much talk about the discovery of the true
Tea plant in the mountains of Pennsylvania, and a company was
formed to work this wonderful discovery. It fell to the lot of the
writer to show that this tea, "precisely like the Assam," was
nothing but the old Ceanothus americanus. He was threatened
with prosecution for damages, but has not since heard of the indig.
nant president or the wonderful tea companj'. Either of these
species makes a charming low shrub in the garden, as both are
completely covered with the delicate flowers. — J.Saul, iras7iin;/(o)i.
[The two eastern species above named would, no doubt, suit our cold
district better than some of the te.iderer kinds. One prostrate kind
which wo saw on tlic mountains of Cahfornia would also prove
liardy everywhere with us.]
Weeping Trees. — With a fine well kept velvety green lawn,
tastefully planted with ornamental trees and shrubs, the grounds
around a dwelling may be rendered very charming, but the effect
may nevertheless be increased by a judicious selection of weeping
trees. Of these, some of the most beautiful are Weeping Ash,
Weeping Beech, cut-leaved Weeping Qirch, Camperdown Weeping
Elm, Weeping Sophora, white-leaved Weeping Linden, Weeping
Mountain Ash, Weeping Poplar, American \Voeping Willow, and
Kilmarnock Weeping Willow.
The Tree Mallow in California. — At a late horticultural
meeting at Sacramento, the following report was given in regard to
this tree ; — " The tree Mallow seems originally to have come from
Japan; its botanical name is Lavatera assurgenti flora (Kellogg), and
it is valuable for ornament, shade, and for feeding animals. It attains
a maximum height of 30 feet in about eight years ; is evergreen,
and blooms nearly the whole year round. The trees grow from
seeds, which drop from the tree, and require no cultivation whatever.
They grow rapidly, and in two years cattle could be allowed to
browse on them, as they do not eat the branches, only the large,
mucilaginous leaves. The trunk or body of the tree is the part
which contains the fibre, the branches being always tender and
green, not woody. Its leaves and seeds possess much medicinal virtue
as a demulcent, having the properties of both Field Mallows and
Slippery Elm."
Clethras. — It has been said that our wild flowers lack odour
This is true of many of the showiest of them, but the Clethras have
fragrance enough for a dozen plants. Those familiar with the
vegetation of our Northern swamps and wet lands must know the
Alder-leaved Clethra, with its pure white, oppressively fragrant
flowers and Alder-like leaves. In the AUeghanies, Virginia, and
southward we have the pointed-leaved Clethra (C. acuminata), and
very much like the other except in the shape of the leaves.
Both are inhabitants of swamps, and both, like many other swamp
plants, do well in ordinary garden soil. Both the Alder-leaved
and the pointed -leaved Clethras are eminently worthy of cultivation.
They have the merit of blooming late — July and August— are showy
with their abundant spikes of white flowers, and are excessively
fragrant. The last-named, though a native of the Southern States, has
endured the past disastrous winter near New York, with only the loss
of the very tips of its twigs. Our best nurseries keep both species, and
they may be obtained from the swamps. We may here state that, to
succeed with these oj- any other shrubs taken from their native
localities, they must be cut back freely. When growing wild, shrubs
have very spare roots. In transplanting, take them as they are and
with what roots you can get, failure is very certain. On taking
them up, cut them back to a single stick, and success is quite sure.
— Health and Home. [These interesting shrubs well deserve a place
in our oolloctions. They are quite hardy in England.]
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Golden Cedar of Lebanon.— In the nurseries of Mr. Wm. Cutbush, at
Barnet, 1 noticed a few days since two very pretty plants of this Cedar, the
points of all the shoots of which are of a yellowish colour quite permanent and,
not in the least liable to be injured by frost. — W. F.
Sophora japonica var. crispa.— This is one of the prettiest and most singu-
lar of hardy trees ; like the common Sophora it is quite hardy, a free grower,
and is densely furnished with dark green leaves that adhere to the wood till
late in the season. Its singularity consists in the curious and uniform manner
in which the leaves are curled, the points of all the shoots resembling, as it were,
clusters of ringlets. I observed some good young specimens of it in Messrs,
Osboru's nurseries, and it may also be occasionally met with in private gardens,
— W. F.
The Tamarisk.— The article on the Tamarisk (p. 183) by Mr. McNab, has
reminded me of my beautiful tree; yes, a Tamarisk tree which is growing on my
lawn. It is li feet high, with a clear stem 2^ feet round at 2 feet from the ground.
I received this many years ago from the continent as Tamarix indica. It has
been most brilHant with its bright pink tlowers for nearly six weeks, so graceful,
so charming. I read in " Mignan's Travels in Koordistan" that in ihe valley of
the Euphrates and near Bagdad the Tamarix orientalis rivals the Palm trees
in height. This must be my Tamarix indica. — Thos. Rivebs, Saichridjeicorth.
Ulmus Berardi.— This is a very remarkable and distinct variety of the
common Elm (Ulmus campestris), raised in 1865 by MM. Simon-Louis of Metz.
It forms a very bushy shrub with very slender branchlets, and in its foliage
exactly resembles Comjitonia asplenifolia. The leaves are of a very dark green,
almost black, very small, and irregularly crenated, like those of Flanera
crenata, and usually stand erect on the branches, which they almost entirely
hide from view. This variety is at present not much knowm, but it camiot be
too highly recommended as a singular, effective, and ornamental shrub.
How to Propagate the Sugar Maule.— A neighbour of mine has a Sugar
Maple tree, aud wishes lo increase it so as to have young trees to plant about a
park. Can you tell me how this can best be done ?— J. H. W. T. [Tne Maple
(except it be one of the seminal varieties) is best increased by means of seeds,
which should be sown as soon as they are ripe, in a bed of light soil in the open
ground. Layering, when it can bo practised, is a more expeditious and certain
way of increasing any particular variety, but as that cannot be done in the case
of a large tree, you had better try cuttings made of the current year's growth,
put in now, or even later, in any light soil. Cuttings made of the half-ripened
wood in summer, also strike freeb', if placed in a close fi*ame, and kept rather
moist.— Geoeoe Goedon."]
Oct. ll, 1873.]
THE GARDEN.
297
GARDEN DESTROYERS.
THE CHERRY PLY.
(OIITALIS CERASI.)
Some little two-wiugecl flies, liaviug their transparent -wings
elegantly blotched or marked like those o£ the fly figured in
the acconipauying wood-cut, may often be seen in orchards and
gardens. These, for the most part, belong to the genera Ortalis,
or Tephritis. The insect here figured is one of them. It
is a species of Ortalis, and feeds on the fruit of the
Cherry ; not, indeed, of every kind of Cherry, for it eschews
all those which are acid or acidulous, but on the fruit of the
sweet soft kinds, such as the different varieties of Gean and
sweet Cherry. It is in some seasons so abundant that an
unobservant lover of Cherries may consume almost as
many maggots as fruit without knowing it. The fly is common
in the month of May in those districts where Cherries and
Geans are much grown. It is black, with a j-ellow head, and
its transparent wings are obscured by four tranverse bands.
The female fly lays one egg on each fruit. As soon as the
maggot comes out of ihc egg it makes haste to bury itself in
the Cherry in order to consume the pulp. It is elongate,
horn-shaped, or conical, and white, but when writhing in the
jiurplish or rosy pulp, and full of its juice, it partakes also
of its colour. Generally speaking, its presence does not
The ChoiTj Fly.
prevent the fruit increasing in size and arriving at maturity,
although sometimes the Cherry drops a little before its perfect
development. When the maggot is full grown it comes out of
the Cherry and buries itself in the earth, where it passes into
the pupa, iu which state it remains tmtil the month of May of
the following year, when it comes out as the perfect insect.
As already said, the Ortalis does not attack every kind of
Cherry. Even of the Geans there is a kind in Normandy
called the " Guigne a Collier " (a variety in which the corolla
forms a persistent collar round the fruit), which Boisduval
says is free from its attacks. He adds that it has not been
observed in the wild Cherry (Prnnus avium). A, M.
NOTES AND QUESTIONS ON GARDEN DESTROYERS.
Rapidity of production of Phylloxera.— M. Lichtenstein considers
nine rjencrations often appear iu the summer months. A letter from M. Du
that
appear m toe summer months. A letter trom m. Dumas
describes the good effects of sulphide of carbon as a remedy against the insect.
American Blight.— In France, Apple trees suffering from American blight
are treated in the following manner ; the earth is removed from aljout the roots,
on which a quantity of slaked lime is deposited ; after this the earth is replaced.
The remedy is said to be quite successful.
To Destroy Wasps. — Dissolve two ounces of cyanide of potash iu a pint of
water and pour the liquid into their nests at night. The solution is, of course, very
poisonous and ought only to be entrusted to a responsible person.— AmnuB
Deck, CtimbrUfije.
Alcohol and Mealy Bug.— Mr. Jordon, of St. Louis, says, in the Gardenert'
Monthly, that he has removed these pests from thousands of the most delicate
stove plants without injury to the latter, simply by applying frequently, for a
few weeks, "alcohol diluted with five per cent, of water." The most con-
venient equipment, he thinks, is a fine brush put through the cork of a wide-
mouthed bottle.
THE FRUIT GARDEN.
BRANCH PROPAGATION OP APPLE TREES.
When I was appointed to the care of these gi-ounds, two years ago,
there were some half dozen old and barren Apple trees, occupying a
position for which they were not suitable subjects; they were, there,
fore, sentenced to bo "cut down." Wishing to experiment on them,
however, their sentence was commuted to letting them "run a year's
chance," and have their roots well subjected to the torture of spade
and axe, aud, as a matter of course, have their branches reduced
proportionately. I therefore set to work, sawed off many of the
superfluous branches, pruned the trees into some shape, and removed
hosts of suckers which had sprung up at their base ; then, at 5 or G
feet from the stems all round, I had a trench excavated some 3 or ■]•
foot wide, and not less than 2 feet deep. Of course there was many
a gross root met with during the operation, and these were scrupu-
lously cut away with a sharp axo. I then had several wheel-
barrowfuls — sufficient to fill the trench to within one foot of the
surface — of thoroughly rotten manure put into each trench ; then I
had the soil nicely forked from among the roots, out over the manure,
taking particular care that the roots were fractured as little as
possible. There was substituted for the old soil taken from among
the roots a compost of fresh loam, which was well incorporated with
decayed manure, and which had been mixed up for some time pre-
viously. All was then firmly trodden, the surface levelled, and the
work was complete. There is nothing remarkable so far, but the
result will come out by-and-by. The spring time came round, fruit
trees blossomed, aud all nature had roused herself into perfect
activit}'. I eagerly beheld those trees on which so much labour had
been bestowed, hoping my experiment with them might result in
some change, such as the development of blossom buds, which might
in some measure satisfy our curiosity as to whether wo might reason-
ably expect a fair crop of fruit from them. As the season advanced,
however, I could notice no very apparent change for the better
amongst those Apple trees, except one very rusty -looking old warrior
which blossomed abundantly and perfected an enormous crop of fruit ;
but, the equality being very inferior, it was not thought worth keep,
ingjsoit was cut down with the others in the autumn. All the branches
ofthe Apple trees were thrown into a heap with other brushwood,
and there continued until last May, when, as 1 required a large
quantity of Pea stakes, I had them utilised for that pm-pose. When
having the ground cleared off on the 1st of September, to be planted
with a late crop of Celery, how great was ray surprise on finding that
many of the old Pea stakes had actually become perfect Apple trees !
Yes, they have become nice thrifty specimens, and promise to do well,
as they are well furnished with shoots of the current year's growth,
some 4 or 5 inches long. Now, may I not ask, is not this something
remarkable ? To say we can saw off from old Apple trees branches
some ten or twelve years old, thrust them into the ground, there leave
them to take care of themselves, and reasonably expect them to
become trees, which very probably will bear fruit the second year^
how simple and expeditious amode of getting up an orchard this would
be, rather than have to wait years together for " worked trees !" But,
before we proceed to work, we should know what to do. The branches
of all Apple trees will not answer our purpose ; we must have recourse
to the " rusty.looking " old fellows, so frequently to be met with
in old orchards. As I fear this term "rusty-looking" may be
ambiguous to some, or perhaps misunderstood for diseased, let me
explain that I have only applied the remark to the tree which I have
experimented with on account of its having had its branches sur.
rounded (and at almost regular intervals) with protuberances, which
gave it a very rustical appearance. The branches of the whole
half-dozen Apple trees above mentioned were used as the Pea stakes '
referred to ; but in no one instance have I found any branch estab-
lish itself except those rusty -looking or having protuberances ; and
in no one instance has even any of those with protuberances
established itself, except when that protuberance was placed below
the surface. From what I have seen, I can assert that these protube.
ranees on some Apple tree branches are nothing less than masses of
undeveloped roots, which, when subjected to the invigorating
influence of the soil, soon push themselves into activity. Since
branches of Apple trees, rudely thrust into the ground so late as
May, after having lain exposed to all inclemencies of the winter,
have made Such healthy masses of roots as I have recently observed
them to do, might we not expect very satisfactory results indeed
were such branches put in at the right season, and with a little
care ? Yes, I feel confident the result would be most satisfactory.
Perhaps curiosity, it not a motive of economy, will induce some of
your readers to try this easy mode of raising Apple trees. It is to be
hoped they will let us know of their success.
Another way in which those protuberated branches may be con.
verted into perfect Apple trees is to attach to them flower pots, or
208
THE GARDEN.
[Oct. 11, 1873.
wooden boxes made for the parpo30, so fixed that the protuberated
part — viz., the part likely to omit roots — ^would be iaclosed ; and
then filled up with, wo will say, sandy soil, though I feel satisfied
any soil would do. There can be no doubt but in this way Apple trees
would bo raised from branches while actually producing their fruit.
Mt. Callan, Eiinis. Michael Baihjv.
CULTUKE OF THE PINE-APPLE.
Br PETER WALLACE.
NoTWlTHSTAXDlNG the progress -vrhich has been made m most
dcpartmeuts of hortieulturo during the last thirty years, I have
never seen Pine-apples better grown than they wei'c at Chats-
worth, by Mr. Stewart, about twenty-seven years ago. Sir Joseph
Paxton, who was never satisfied with things half done, sent
Mr. Stewart to Meudon and elsewhere in France to study Pine
culture in that country, and the result was an entire alteration
of the system pursued at Chatsworth. Tan and pots were
exchanged for hot vrater and planting out in beds ; and, instead
of having to wait three years, as previously, before the plants
could be got into fruit, they were forced into that condition in
eighteen months, a period in which it was found that Provi-
dences could be induced to ripen fruit 12 lbs. and Queens 6 lbs.
in weight. Up to the time mentioned loam only was used, and
many will still contend that it is as good as anything else yet
emploj'ed in Pine culture ; but a new compost was introduced,
viz., charcoal, loam, and peat, to which was added some wood
ashes, and with excellent results. To such a mixture manure,
in a liquid state, could be freely given, without fear of its
becoming stagnant or sour, and to this, to the charcoal,
and to the brisk manner in which the plants were grown,
do I attribute Mr. Stewart's success. The best results were
obtained from pits about 0 feet in width, and having an air
chamber two feet deep, heated by hot-water pipes, and in front
by means of pigeon holes, leading from Ihiings made of stable
litter. The bottom heat was always in proportioii to the top
heat, both in winter and summer. Early closing was always
practised, at which time the plants were liberally syringed
during bright weather. Our plan was to give air early, and
to close early in the afternoon. I have often had the Pine
pits up to lolP of heat after closing. Shading was resorted to
only when the suckers had been newly planted, and then only
to such time as they were well rooted. The plan was to allow
the suckers to remain on the old stools, to encourage them
to make vigorous growth, and, when well developed, to take
them off with a portion of the old stem attached, to pot them,
and to grow them rapidly ready for planting into the open beds
as the pits became vacant. Planting was done at any time
from March to September. In some cases the suckers, when
taken ofi the stool, were planted in the permanent beds at
once, Init the finest fruit was obtained from plants that had
been rooted in pots previous to planting them out in the beds.
From one of the pits I have mentioned we cut, in 1847,
thirty-one Providence Pines, several of which weighed 12 lbs.,
and none were under 9 Ib.s. From the same pit were cut
some smooth-leaved Cayennes, weighing 7 lbs. ; nor was it an
unusual thing to cut half-a-dozen Queens at a time, each
weighing 6 lbs. About the time I have mentioned, Pine-apple
cultivation seemed to have sprung into new life, not only at
Chatsworth, but at Bicton, Trentham, Bowood, Gunuersbury,
and other places where good cultivators were producing first-
class fruit, and more was said and written on the subject then
than at any other period. About this time, too, several good
new Pine-apples made their appearance, among which were
the smooth and prickly Cayennes and Charlotte Rothschild,
all of which possess the property of growing nearly as large
as the Providence, and of being better flavoured.
THE MANGO AND ITS VARIETIES.
All authorities admit Mangifera indica to be truly indigenous
to the East Indies, and believe its cultivation to have extended
thence to Mu.scat, Burinah, the Straits Settlements, and the
AVest Indies, resulting ultimately in such diversity as to
render it difficult to draw a detiuito line between species and
varieties. The word Mango is a European corruption of the
Sunda name " mangga," and by European agency has spread
far and wide and secured general adoption, to the exclusion of
the name " am," or " aum," by which name both fruit and
tree are most widely known in India, although possessing
many other names in peculiar and distinct languages, sjjoken
within a limited area. The Mangoes are round-headed, much
branched trees of timber size, with bright glossy coriaceous
leaves, which are persistent until displaced by new growth —
complete denudation and rehabilitation taking place rapidly
(.say in one or two weeks, according to the season and locality).
It grows wild in the Concan, Deccan, and other parts of India,
and yields in quantity a gum or gum resin, which more or less
gives its fruit a flavour of turpentine. Processes of culti-
vation have modified this objectionable flavour in various
degrees, and resulted in an excellent garden varietj', now
cultivated about Bombay and Salsette, and popularly known
as the Mazagon ilango (Mazagon is the gardening suburb of
Bombay). In this variety the objectionable resinous taste
has entirely disappeared ; and, if there was anything like
horticultural knowledge or activity in India, it would be
diffused over the whole country, and possibly improved iipon.
The jungle or wild Mango is to its cultivated varieties pretty
much as our indigenous Crab is to the best orchard Apples,
and yet the wild fruit is largely consumed by the natives, and
the excellent varieties sparingly cultivated even about centres
of industry and civilisation. The possibilities of develop-
ment of many other wild Indian fruits offer a hopeful field
for residents in the country who may have facilities for experi-
ment and patience allied to perseverance. I am not aware that
the cultivation of the Mango has been attempted in England.
No mere seedling is ever likely to attain a fruiting size, even
in our large Palm houses ; but I see no reason why, by judicious
grafting with a view to precocit}', small fruiting plants should
not be obtained and grown as Oranges are, but in a somewhat
higher temperature. As to species and varieties full informa-
tion is unattainable. M. sylvatica is only noticed as growing
near Kennery Caves (Salsette), yet the specific name indicates
frequency. M. oppositifolia is said to have been introduced
from Burraah to Bombay in 1833. At Sevanoor, in the
southern Mahratta country, is cultivated a Mango bearing
fruit of enormous size ; it is possibly a distinct species, although
considered only a variety of M. indica. Another Mango to be
found in gardens at Hyderabad (Sciude) has the singularity of
producing double and triple fruit. It is much to be regretted
that educated natives of India devote themselves almost exclu-
sively to politics and metaphysics. All they know of the
natural history of their country is due to the science and
indomitable energy of Europeans, who pm-sue their researches
with great disadvantages in respect of climate, languages, time,
extent of country, deficiency of means of communication, and
utter apathy on the part of those able to supply local informa-
tion. The flora of India is as yet barely sketched out and
outlined. We have a right to expect from the natives we
educate substantial help in extending research, observation,
and record ; but this they do not give, partially liecause the
education given them is rather of a literary than of a scientific
character, except as regards technical education for professions,
the practice of which allows no leisure. In this country we
have intelligent amateurs in every branch of science, who
rejoice to be able to add to the general stock of knowledge,
but in India amateur science seems to have no existence what-
ever. The fruits of India have a general character of insipidity,
and are said to be in this respect inferior in flavour to similar
ones grown in the "West Indies ; and that this is due to want
of intelligent cultivation may at least be suspected by those who
know anything about the state of horticulture in the East Indies
A common Swede Turnip is hardly a presentable delicacy for the
dessert table, yet there is positively more of a fruit flavour in
it than in any Pomegranate, Custard Apple, Pomelo, Sweet
Orange, or Melon I ever tasted in India ; ornamental they
certainly are, and for want of something better people cat
them, squashy, faint, and sickly though they be. The cultivated
Mango is unique and exceptional as a real dessert fruit, with a
luscious flavour, unlike any other, and not to be described. In
the wild Mango the stringy fibres usurp most of the pericarp,
tainting it with resin, and rendering separation difficult. In
the Mazagon variety the fibres are a mere soft fringe around
the stone, and the fruit may be oaten tidily if not "elegantly "
by slicing oif each side close to the stone, and using a spoon to
Oct. 11, 1873.]
TUB GARDEN.
299
extract the pulp from each half. What little remains disposed
in a ring round the flattened stone may be obtained, it desired,
by simply holding the stone between the finger and tlmmb
and biting it off; the fastidious might accomplish this also
with a spoon, but less easily and jjcrfectly. In any case a
finger-glass is indispensable. The tub of water is an old
standing joke of which the real "Bombay Duck," living fjj
(/iiiu'on, never tires, or loses an opportunity of displaying
before the " Grilfiu" or Jungly-wallah, who, dropping in at the
fruit season, must be taught the "correct" way of eating a
Mango — which seems to be to make as much mess and fuss,
and far more difficult}' than a batch of children would over a
scramble for treacled muffins. As to the flavour of a Mazagon
]\[ango, there is, as I said before, a difficulty in describing it
for want of a reference of comparison. A cj-nical friend from
the AVest Indies said, disparagingly and with prejudice, that
it was like " sweet pomatum ; " and, taking colour and con-
sistency into account, there was just a sutficieucy of truth in
the remark to make it an atrocious libel, but only appreciable
by those who have eaten this delicious but peculiar fruit.
This so-called Mazagon Mango is an old cultivated variety
named Alphouso (in native jjarlance now Afus or Ahphoose),
and its origin is referable to a time when the Portuguese
possessed that good harbour (hom hahia), now Bombay. Its
highest development of late years has been in the orchard of
a JParsce, Framji Cowasji, at Powai in Salsette, from which
specimens for transmission to European royalty are invariably
selected. The Alphonso is also still cultivated at Goa, where,
however, the conditions of soil, &c., are not so favourable. In
conclusion, it may be of general interest to mention that many
Persian gardeners, driven from Persia by the famine, fled to
Bombay, and real or reputed skill has favoured their employ-
ment along the west coast. It remains to be seen how far
they may be able to compete with the Chinese, who are at
present the best gardeners in the Presidency. Applied science
would rapidly effect a marvellous improvement in many
indigenous fruits of India ; but its application cannot be hoped
for while, even in England, horticulture remains recognised
merely as an art, and only botany is admitted as a science.
Meanwhile some slight advance may result from comparison
of the rulc-of-thumbisms of Persians, Chinese, and other
aliens, modified by experience ; but if time be an object, aid
must be sought from the scientific European, whose inductive
reasoning is indispensable to consolidate results and secure
advantage from the lengthened experience of practical men, as
■well as to direct future operations to successful results.
Wasui>'gton Teasdale, in. Field.
[Another correspondent of the Field says : — " According to
my personal experience, there is a much greater variety (in
Lower Bengal, at least) of excellent talkie Mangoes than Mr.
Teasdale would give us to understand. For many years I
rented a house and large garden in the subui'b of Sealdah, near
Calcutta, on the very ground now occupied by the Eastern
Railway establishment. I there had a double row of fine old
Maugo trees, some twenty or more in uumljer, each of wliioh
was of a different variety from all the rest, and without excep-
tion the fruit of all was excellent. These Mangoes had a wide
reputation among the native community, and people used to
send from great distances to obtain grafts of them. Moreover,
I had the trunks and larger boughs well stocked with epiphytic
Orchids, for the flourishing growth of which the rough Mango
bark is especially suitable, while the dense foliage above (com-
]iarable with that of a Portugal Laurel) screens them from the
sun's rays in mid-day. The Vanda3, Dendrobia, AiJrides,
Saccolabia, and sundry other forms of tree Orchids, luxuriated
under such conditions. I should say that the varieties of
cultivated Mangoes are about as numerous as are those of
Apples, and that the quality of them is much more difficult to
judge of from external appearance. There are large and small,
elongited and abbreviated, bright orange-coloured and green,
with red in either case on the sunward side. A good Mango
should be as little stringy as possible, and should not have too
much of the uirpentine flavour towards where it had been
attached to the foot-stalf ; a moderately aromatic savour there
is by no means objectionable. They vary much in taste, some
being of the flavour of houey, some of Pine-apple, some of
Orange, while others have distinct flavours of their own. A
bad Mango is sometimes not very unlike a bad Carrot, but
more commonly it has been aptly compared to 'tow and
turpentine ;' and, as before remarked, they are by no means
easy to judge of from their external appearance. A variety
known as the Dacca Mango bears a good reputation in Calcutta.
Mr. Teasdale remarks that a Mango to be found in gardens at
Hyderabad, Sindh, ' has the singularity of producing double
and triple fruit.' This I have never seen ; but it is not very
rai-e lor a Mango stone to contain two distinct corcnles, which
appear as separate plants, growing from each end of the
' stone,' when the latter opens out in the regular course of
germination. Again, Mr. Teasdale remarks that he was ' not
aware that the cultivation of the Mango has ever been
attempted in England.' He may sec them any year fruiting
ill the Botanical Society's garden in the Regent's Park ; also
(if I mistake not) at Kew, and at various private establish-
ments. But it is not sufficiently understood in this country
that the Mango blossom will not set in a moist atmosphere,
and that to syringe it (as is commonly done in hothouses) is to
destroy all chance of growing the fruit. In Bengal the air is
usually very dry when the Maugo Ijlooms, and if a shower
happens to fall at that time people are apt to remark, ' There
goes our Mango crop for the season ! ' The Mango is a slow-
growing tree, which in time attains to the size of our Oaks, so
that it takes many years to establish a Mango orchard. But
young trees grafted with the best sorts of Mangoes might be
sent in any number to Jamaica or Porto Rico, or to St.
Domingo, and again to certain sunny nooks in the Azores, and
in time the fruit may come to be imported into this country
as Oranges are imported now. The young unripe fruit, I may
add, is largely consumed in India in tarts, &c., as unripe
Gooseberries are here, and ' Mango fool ' there takes the place
of ' Gooseberry fool.' As a rule, the trees require to be
thinned of their fruit to some extent, but I am unaware that
the eventual quality of the ripe Mango has much to do with
the quality of the acid unripe fruit. Mr. Teasdale asserts that
' a common Swede Turnip is hardy a presentable delicacy for
the dessei't table ; yet there is,' he says, ' positively more of
a fruit flavour in it tliau in any Pomegranate, Custard Apple,
Pomelo, sweet Orange, or Melon I ever tasted in India ; orna-
mental they certainljf are, and, for want of something bettei-,
people eat them, squashy, faint, and sickly though they be.'
Now a Pomegranate is a fruit that I never cared about, and
only grew the splendid double-flowering variety as a garden
ornament of no slight merit. The Custard Apple, as we get
it in Bengal daring the height of the rainy season, I regard
as a most excellent and agreeably-flavoured fruit, and it is one
of those which show no tendency to split up into varieties.
Do not let the I'eader suppose that it is anything like an
Apple, or anything like a custard ; but we have to eat it with
a spoon, each flake containing a seed, which we must be
careful not to crush with the grinders. Next, the Pomelo or
Shaddock, of which there are many varieties, good, bad, and
indifferent — coarse - graiued or delicately - gi-ained ; with
immensely thick rind or with thin rind ; with pulp white,
amber-white, deep amber, orange-coloured, bright rose-red, or
deep red ; but all alike having the exquisitely-scented blossoms
which diffuse their perfume far and wide. Well, I have often
partaken of a really good Shaddock, and would relish one at
this moment. Some of the finest which I ever tasted were
brought from the Chusau Archipelago, at the time that
Chusan was occupied by the British forces, when (according
to a wretched wag) it was all ' Peking and Chusan ' with us.
The sweet Orange is, I admit, a poor insipid fruit, tasting like
sugared water, and there is no such thing as peeling off the
rind; but I hardly remember ever seeing it in Bengal, whel'e
we have Oranges of very fair quality (brought in al^undance
from Sylhet) to take its place. To the eastward, in Burmah, I
found the ' sweet Orange,' or ' sweet Lime,' as it is more
commonly termed, growing plentifully. Next, of the Melon
tribe there are some excellent species and varieties in India, to
those who know how to select them. Mr. Teasdale says
nought about Bananas, or Plantains as they are always called
in India, of which the choicer varieties are excellent — not
exactly such as are sold in Covent Garden Market ; nor of the
Lichi, which Chinese fruit I used to grow to perfection in my
garden at Sealdah." — Z.]
300
THE GARDEIT.
[Oct. 11, 1873.
mUITS OP THE SEASON.
Perjiit me to add a few more Pears to those of which some account
was given last week (see p. 287).
Hazel. — The origin of this useful free-bearing Fear is involved
n obscurity. It has been claimed by the French, Germans, and
Dutch ; but the predominant opinion is that it originated near the
"fair city" of Oloeth, either at Mecklour or Kinnaul. As an orna-
mental tree for an avenue, or for grouping with other trees in a park
or in woodland seenerj', it is highly deserving of attention. It is so
well known as a profitable market Pear, that I need say nothing of
its merits in that respect.
Jacques Chamarest. — This is a nicely-perfumed fruit, which
succeeds on the Quince. It is also like Amelie Le Clerc, a
posthumous production of the same celebrated Pomologist. It
fruited first in 1862, but was not sent out until 1861. I imported it
in 1865.
Jersey Gratioli. — This is one of the most prolific of Pears,
either on Pear or Quince stocks, and a fine market sort. The tree
grows dwarf and coni]>act.
Jalousie de Fontenay. — This is a pretty Pear, that does well
upon the Quince, and bears abundantly.
Ijouis.e Bonne of Jersey. — Splendid fruit of this may often be
got from trees on the Quince ; indeed, I am of opinion that this fine
Pear is most profitable and prolific when grown in that way. The
ground on which it grows should be rich and moist, and the trees
should bo planted below the junction of the graft and stock, and
they should be re-planted at least every four years.
Marie Louise d'Uccle. — This fine melting Pear has a consider-
able resemblance to Marie Louise, but is more regular in form and
always has the stalk set obliquely against the swollen end of the
fruit. The Marie Louise is very irregular in form, and the two
trees are very different. The present sort is an enormous bearer,
■which the old Marie is not, at least at an early age ; besides it will
not grow at all upon the Quince. I am jiarticular about this, as some
will have it that there is no difference between the two. The old Marie
Louise will not be fit to gather for at least a fortnight yet, whilst
this has had to be gathered on account of its having commenced to
fall from the trees.
Madame Treyve. — This is a large and excellent Pear, of a
short pyriform shape and with a thin olive-yellow skin, dotted and
spotted with fawn, and tinged with red on the sunny side. The
flesh is white, fine, and very melting, and the juice very abundant,
sugary, acidulated, and deliciously perfumed. It bears freely on the
Quince, and owing to the weight of the fruit should be grown as an
espalier in preference to a standard. It was first raised by M.
Treyve, of Trevoux, France, with whom it first fruited in 1S58.
Peach.. — This is a very free-bearing and good Pear, although
not first-rate. It grows freely and bears well ujion the Quince. It
was raised by one of the most successful pomologists in Belgium —
Major Esperen.
iloux Carcas. — This may be described as a mouthful of sugar.
The tree is an enormous bearer, but it does not succeed well upon
the Quince, and if grown upon the Pear stock the fruit loses much
of its goodness. ^Vhcn double grafted, it does very well. It is
very suitable for small gardens, as the tree is dwarf.
Metriott, Crewkerne, Somerset. John ,Scott.
USING STONES IN POTTING.
H.WE any of your readers ever used stones purposely in potting such
things as Vines and Pines ? It is the custom to pick these carefully
out of the compost before using it ; and 1 confess, myself, to a preju-
dice against them hitherto, though I am not prepared, I must admit,
to give a good reason for the same. I am led to ask the above ques-
tion from an idea which occurred to me the other day when examining
the roots of a Pine-apple plant which had been turned out of the pot.
As has often been observed iu the case of potted plants, the roots
were all at the side of the pot. Just to see how far they had availed
themselves of the body of soil between the stem and the pot, I poked
the soil out at the bottom of the ball from the top. So few were the
roots, comparatively, that this could be done easily, leaving just the
skeleton of the ball — a thick mat, which had formed at the sides of
the pot, and inside nothing but a few strong roots radiating from
the stem of the plant to the outside of the ball, where they had con.
gregated and thickened, without the least disposition to turn back
and take advantage of the bulk of rich soil they had left behind. I
estimated that the roots had availed themselves of about one-third
or one-half of the soil in the 12-iuch pot, living principally — after
they had eaten the strength out of this — upon the nourishment sup-
plied in the waterings. No doubt it was observations of this kind
which led to the practice of shifting plants forward by inches, in
order that the roots might be compelled to eat their way through in
a regular manner ; and there is reason in the practice, though in the
case of the Pineapple the many. shift system is not a good one.
Still, if by any other practice we could produce the same results it
would certainly be advantageous. If a good plant can be grown in
a 12-inch pot upon only one-half the diet supplied, it would doubt,
less be a much better specimen if it could be induced to take it all ;
and a 10 or 12-iuch pot contains no more soil than a strong Pine
plant requires, but it is unable to avail itself of the store under the
circumstances, and it is therefore lost. It is the same with pot Vines
and other plants, but to a less extent, perhaps ; for the Pine has a
very bad habit of warping its roots round the sides of the pot,
especially when it is potted loosely. It would appear, therefore,
that to make the roots occupy the soil in the pot regularly as they
progress, they must be obstructed in their passage. Hard potting
will do this to a great extent, but it is not entirely effectual in pre.
venting the majority of the roots from establishing themselves at
the side of the pot. It seems to me, therefore, that a fair proportion
of stones among the soil would effectually bar their direct progress.
Round boulders would be too bulky, but flat slaty stones, introduced
vertically here and there between the stem and the pot at potting
time, would necessarily cause the roots to break up into branchlets
and seek a more roundabout way to their ultimate destination —
utilising, at the same time, the body of soil at their disposal, which
they would otherwise have disregarded. Supposing we could accom-
plish the end in view, it seems certain that less-sized pots would do,
and two pots of a given size would give better results. I have fre-
quently noticed, as others must have done, that the ball of an old
Pine plant, when squeezed with the foot, would burst its skin, and
the contents, soil and bones, scarcely touched with a root, would fall
out in much the same condition as when the plant was first potted,
except that the bones in the soil were just in that state in which
the roots like to find them for immediate use. — J. S., in " Tke
Gardener."
THE EKUIT CROP ON THE CONTINENT.
The German Pomological Society, which embraces also the German
parts of Switzerland, Austria, and Hungary, have just published the
result of au inquiry into the condition of the fruit crop this season.
In doing this the society have divided all the country into fifty-six
districts, the reports from which are as follows: —
Districts. I
Apples, iu 1 very good crop. Plums, in 2 very good crop.
good crop.
middling crop.
scarce.
none.
Pe.\hs, iu 2 good crop. Walnuts, in 1 good crop.
middling crop.
scarce.
none.
North Switzerland has hardly any fruit crop at all ; and, on the
whole, it is evident that our continental brethren have even a worse
crop than we. Indeed, so ver}^ scanty is it, that the cause of such a
general bad crop will form the subject of a discussion in the Pomolo-
gical Congress which will be held at Vienna next October. G. W.
stri
1
5
21
27
,ts.
very good crop
good crop,
middling crop,
scarce.
none.
.7
22
31
good crop.
middUng crop,
scarce.
1
none.
Plums,
iu
istn
'2
t7
o
13
22
14
Walnuts
in
1
»j
4
J)
IS
33
Figs. — Many persons who have room for a Fig tree, and wish to
plant one, are anxious to know the best variety to cultivate. Having
fruited a large collection — in fact, every kind I could get — I havo
no hesitation in saying the best sort for culture, under glass, is
Bourjassotte grise. The White Marseilles, or, as it is often called,
llaby Castle, is often recommended for no other reason, I think, than
because it is a well-known old kind. Almost any Pig, when in fine
condition — i.e., when thoroughly ripe, and with a drop of honey
hanging from its eye — is good ; but I think a poor Fig a very poor
fruit indeed, and I often see White Marseilles in this condition.
Now, the great advantage of the Bourjassotte griso is, that not only
is it the best of all Figs, but it is nearly always good ; in fact, I do not
remember to have tasted a bad one yet. There are many good Figs in
cultivation ; but some of your readers, who have, perhaps, room for
only one, will do well to plant this variet_v.— J. R. Peap.so.n', Chihcell.
Fruits of La Palma, South Spain. — This place is not without
its charms. Thanks to the admirable system of irrigation introduced
by the Moors, the sun, which is strong enough to have parched the
soil into a desert, quickens it into the most luxuriant fertility. It
almost improves on Douglas Jerrold's witty exaggeration, and scarcely
requires " to be tickled mth a hoe to laugh with a harvest." Grapes,
Figs, Olives, I'omegranates abound everywhere in profusion, to say
nothing of such fruits as Peaches, Melons, Apples, Pears, Tomatoes,
and the red Pimiento, in appearance something like a Capsicum, and
here a favourite and staple article of food.
Oct. 11, 1873.]
THE GARDEN.
301
THE GAEDENS OP ANCIENT GEEECE.
The first European garden of which we have any account is the celebrated
" Garden of Aloinous," described by Homer in the seventh book of the
Odyssey. It is beside the question to object that the great epic is merely a
poetic fiction, that it is very doubtful whether the Isle of Scheria is truly
represented by the more modem Corcyra or Corfu, and that the luxurious
PhEeacians and their king are most probably entirely fabulous personages.
The description of this famous garden unquestionably reproduces some
scene or combination of scenes familiar to the writer, and, although brief,
it is valuable to us as exhibiting somewhat of the condition of gardening at
so early a period as the time of Homer — nearly 1,000 years b.c. After
descriljing the palace and some of the employments of its inmates, the poet
proceeds as follows : — " And outside the palace, near the gates, was a great
garden (upxoroe) of four acres, surrounded jjy a hedge. There grew
many old and flourishing trees — gloriously-fruited Pears, Pomegranates,
and Apples, sweet Figs, and evergreen Olives. The fruit of these never
fails in winter or in summer ; but ever, as the zephyr breathes, some are
growing, while others ripening fall. Pear ripens after Pear, and Apple
after Apple; Grape after Grape, and Fig after Fig. In one part, the
fruitful soil is being planted ; in another, where a well-exposed spot throws
its level to the sun, the vintagers are at work; while elsewhere the Grapes
are being trodden in the wine-press. Some of the Vines have just gone
out of flower, and on others the berries are beginning to turn. Close to
the hedges trim beds of every kind (Koir^iijji-ai Trpaaiat TrarroToi) may be seen,
making all bright around. There are two fountains, one of which serves to
irrigate the entire garden ; the waters of the other flow towards the lofty
palace, and from this the citizens are not debarred to supply themselves.
Such were the splendidly-exuberant gifts of Nature bestowed by the gods
on King Alcinoiis." It will be seen from the foregoing description that the
" Garden of Alcinoiis " was, properly speaking, a fruit-garden or orchard,
no flowers being mentioned, although it is highly probable that the "trim
l)eds of every kind, making all bright around," were not wholly occupied
with vegetables only. "VVe must not, however, expect to hear of much in
the way of ornamental gardening amid the simplicity of the heroic ages, for,
as Bacon well remarks, " When ages grow to elegancy and civility, men
come to build stately sooner than to garden finely, as if gardening were the
greatest perfection." But even when the Greeks had attained their meridian
of " elegancy aud civility," they were far more distinguished for architec-
tural than for horticultural skill. In fact, we have no grounds for supposing
that their gardening ever advanced much beyond the production of Figs,
Olives, vegetables, and pot-herbs, which formed their chief articles of
food. The Athenians, however, afford us the first instance of public parks
302
THE GAEDEN.
[Oct. 11, 1873.
maintained by the State for tbo recreation of the citizens. The
first of these was originally an extensive tract of waste and
marshy ground, which its owner, Academos, bequeathed to the
city, on condition that a gj-muasium should be established
upon it, where the young men might practise all kinds of
athletic exercises. This was done, and the gymnasium was
called Acadeniia, or the Academy, in honour of the founder.
At a later period (about 460 E.c.) Cimou, son of the great
Miltiades, being archon or chief magistrate, caused the whole
of the ground to be drained, and planted it with avenues of
Plane trees and groves of Olives, and adorned it with statues
and other works of art, when it became the favourite promenade
of the Athenians. Plato used to meet and converse with his
disciples here, and, after his death, his followers, continuing to
assemble in the same place, established the school of philosophy
known as the Academy. Another celebrated public park at
Athens was the Lyceum, which also contained gymnasia, and
was the retreat of the Peripatetic School of .Philosophy founded
by Aristotle. It was also the resort of the most distinguished
warriors, statesmen, poets, orators, and artists, who met to
witness the athletic sports of the youths, and to converse on
such subjects as possessed a common interest for them. Here
political questions were discussed, and literary productions
were criticised ; the poet recited his latest composition, and the
]3hilosopher expounded the distinguishing points of his system.
We do not know to what extent the culture of flowers was
carried in these Athenian parks ; probably they were not
entirely neglected, but the principal feature or chief attraction
in both seems to have been their quiet shady walks and groves,
from which an occasional glimpse might be had of the not
distant Parthenon towering above tVie city on the summit of
the Acropolis. It was to these '" groves of Academus " that
the youthful Horace (47 B.C.) was sent by his wise and affec-
tionate father to finish his education, and in them, as he tells
us in his touching little sketch of autobiography, he first
learned to distinguish the mathematical difference between a
straight line and a curved one, and began his search after
truth amid their leafy shades.
That the science of horticulture owes so little to the ancient
Greeks may perhaps be accounted for by the poorness of their
soil, and the small amount of territory and natural resources
enjoyed by their somewhat numerous cities'. Something may
also be laid to the account of their democratic institutions,
which, for the most part, forbade the existence of a class of
wealthy patrons, whose taste would seek a gratification in the
creation of splendidly laid-out gardens and pleasure-grounds.
The genius of the people seems to have delighted more in those
works of sculpture and architecture for which they stand
unrivalled, and the military education of the gymnasium may,
moreover, have inspired somewhat of contempt for the mere
gardener's art. AVe may regret this, perhaps ; but, considering
how much we owe to ancient Greece in other respects, we can
well afford any loss which we may have sustained in not being
able to include her in the list of our instructors in horti-
culture. "W. M.
BIEDS AND INSECTS.*
That we may the better understand the importance of birds to man-
kind, let us examine the lives and habits of these little creatures,
and the position assigned to them in tlie marvellous economy of
Nature. A simple view of their orgauisatiou aud mode of life will at
once show us that the orders of birds, whose daily and principal food is
drawn chiefly, if not entirely, from the animal world, are those which
exist both in the greatest numbers and the greatest variety. In
Germany and Switzerland 150 different species are known, some non-
migratory, others more or less nomadic. The most numerous order
of all is that of the Insectivora, which includes the warbler (Sylvia
orpha^a), tho yellow wren (Sylvia trochilus), the stone-chat (Saxicola
rubicola), the lark (Alanda), the Alpine warbler (Accentor alpinus),
the white wagtail (Motacilla), the fieldlark (Authus arboreus),
the great titmouse (Parus major), the spotted flycatcher (Muscicapa
grisola), the throstle (Turdus rausicus), the great cinereous shrike
(Lanius excnbitor) — the order numbering altogether more than
eighty species. Few of these eat vegetable food, by far the larger
number living exclusively on insects. The next most numerous
•Extracts from a pamphlet by Freilcric de Tschudi, Presiilent of the Agri-
cultural Society of Canton St. Gall, Switzerland. Translated from the second
French edition, by Henry L. B. Ibbetson,
order — that of tho Palmipedes — of which there are about forty
species (some of which are rarely seen in these countries), also lives
for the most part on animal food. Swans do not disdain it ; geeao
are the only members of the order which steadily refuse it. Tho
Grallsc, which form a group of about thirty species, are almost
entirely dependent on animal food. Birds of prey — Rapaces —
numbering as many species as the preceding order, of course feed
exclusively on animals ; whilst of the family of the Gallinie, iu
which there are about twenty known species, the following members
prefer animal food : — tho water rail (Rallus aquaticus), the common
coot (Fulica atra), tho partridge (Perdrix), wood-grouse (Tetrao),
bastard (Otis tarda), do so at certain periods. The Zygodactyli,
consisting of twelve species, are very eager after animalcuhc ; the
European nuthatch (Sitta europa;a), the wryneck (Yunx torquilla),
and possibly tho woodpecker (Picus) and cuckoo (Cucullns canorus),
being the onlj- ones ^Yhich in autumn eat berries and seeds. The
order of Grauivora, which includes the families of tho chaffinch
(Fringilla ca)lebs), the house-sparrow (Fringilladomestica), theserin-
iinch (Fringilla serinns), the linnet (Fringilla linota), the bunting
(Emberiza), . the hawfinch (Cocothraustes) — in all about thirty
species — have not a full right to the name which their order bears,
since all the buntings, all the chaffinches, and all the sparrows
consume during the summer as much animal as vegetable matter, if
not more. The only birds of this order which feed exclusively on
vegetables are the pigeon tribe, including about five species.
Thus one order only, comprising but one single family, together
with a few scanty families taken from other orders, forming when
put together, but one-twelfth or one-thirteen part of onr birds,
constitutes the total of those which exclusively consume vegetable
food. There is also another fact not devoid of interest to the agri.
culturist, viz., that the Granivora principally choose and prefer the
seeds of obnoxious plants, of which they destroy vast quantities.
This rapid survey is suggestive of highly important considerations.
It brings under our notice the great and invariable harmony existing
in Nature in the distribution of the earth's produce ; for when we
come to consider the sort of animal food that birds make use of, we
cannot deny that they tend to the preservation of the vegetable
kingdom. In effect, all the Insectivora, the Zygodactyli, the
GralliB, nearly all the Palmipedes, the species of Gallina) and of
Corvi, a part of the Grauivora, and even the greater number of tho
llapaces, either feed exclusively or partially on those classes of
animals, such as beetles, catei'pillais, larva;, flies, Nenroptera,
Hynienoptera, spiders, Crustacea, worms, and MoUusca, which, by
their extraordinary powers of reproduction, threaten, and sometimes
more than threaten, to destroy the vegetation existing on the earth's
surface. Many of the larger birds feed also on mice and reptiles,
which, though insectivorous themselves, would end in being trouble-
some through their numbers. Truly Providence does not, to our mind,
always make use of the simplest and shortest way of realising its
object ; but its views are themselves so varied, that innumerable
agents are constantly at work to secure the end. It unfolds itself
iu a thousand different shapes, and displays its wealth in apparently
contradictory contrasts. Thus in the insect world we meet an
assigned limit, combined with infinite variety of form and immense
profusion of species. Like birds and mammalia, it possesses its
herbivora and carnivora most widely distributed. Where vegetation
is most luxuriant, we find more Coleopfpra than Phaneroptera ; and
amongst these beetles the Herbivora predominate. In mountainous
districts Phaneroptera surpass the Coleoptera in numbers ; whilst in
the higher regions of the Alps, these last disappear long before the
former ; and amongst the insects and spiders which exist beyond the
limits of eternal snow, the Carnivora are more numerous than the
Herbivora, this arrangement being evidently for the express purpose
of protecting these last and scanty rcnmants of vegetation.
The vegetable world is the base on which the higher orders of
creation are built up. Without plants, animals cannot exist ; for
even the Carnivora are indirectly dependant on vegetation. If
Pix>vidence is pleased to produce innumerable hosts aud varieties of
the smaller animals, it imposes, as it were, a certain limit on itself,
by proportionately aud gradually placing, where necessary, immbersof
Carnivora ; aud if the widespread tribe of birds bo destined to feed
on animals of an inferior order, it thus provides a means for tho main-
tainance of a perfect balance between the protectors and destroyers
of vegetation. Birds are Nature's soldiers, and keep iu subjection the
inferior animals. If some amongst them constitute an excellent part
of the food of man, furnish him with eggs, with useful feathers, or
with a good manure, all these services are scarceh' worthy of notice
when compared with their labours in the destruction of insects. For
this especial duty the most essential of their organs have been
adapted — their sight is piercing, aud even the very smallest among
them possess the most extraordinary powers of digestion — whilst
their great activity and lightness enable them to exercise their calling
Oct. 11, 1873.]
THE GARDEN.
303
incossautly and where most required. The reproduotivo powers
of birds and their iustiuct of migratiou arc also due to the otHce
imposed upou them. When iu the north the iusecl world drops into
its wintry repose and sleeps uudor layers of deep suoiv, then most of
the bird tribe iJy to the south, there to perform the same duties;
whilst those which remain all the year round in one place gather up the
larva), the eggs, the nests of insects, the few flies or spiders which
may bo tempted ont of their holes by a sun. ray, and the Coleoptera
which gnaw the barks of trees.
Iu these days it would almost appear as if the great and important
services rendered by birds ^vere insufiicieut for the purpose ; for
complaints arc hoard from Germany and Switzerland that they are
invaded by swarms of those varieties of destructive insects which are
habitually seen in small numbers only. They lay waste green
meadows, vegetable-gardens, crops of wheat or Flax, fruit trees, and
forests ; they torment alike animals and men, take us by surprise, and
destroy our prospects. Amongst the beetles, the cockchafer is our most
declared enemy. When in its last stage of development it destroys
the blossoms and leaves of trees ; but, still more dangerous in its larva
state, it gnaws the roots of plants, and, appearing in alai'miug
masses, often devastates whole countries. This beetle might be
made of use, in more ways than one. In the first place, its carcass
is an active manure, a good food for fowls, or, if well dried, even for
cows, whose milk it will then increase. Some cliemists have
succeeded in e.xtracting from them a good brown colour and a good
Prussian blue ; much oil, too, can be got out of them, si.xteen
measures of cockchafers giving six measures of oil. A clear gas and
a fair sort of cart-grease may also be manufaeted from them ;
whilst cooks even turn them into a nourishing and savoury soup, or
a sweetmeat for dessert.
All this is doubtless very well iu its way, but if we do not steadily
persevere in our labour of limiting, to the utmost of our power, the
number of cockchafers, they would, in the long run, ravage so many
lands, that neither hens, cows, cooks, nor chemists could by any
possible means exist. Other destructive beetles are the Acantho.
poda, the Astynomus asdilis, the Anthonomus, the Bostrichus
typographns, which in 1780 and the following years, destroyed more
than a million of Fir-trees in the Hartz Mountains and in Switzerland,
and more recently committed other awful depredations ; and lasty
the Hydrophilus atei, a very dangerous insect fur jireserved fish-
ponds. Several species of butterflies, otherwise so innocent, belong,
when in the caterpillar state, to the class of pernicious articulated
animals ; the principal of these are the Bomby.x processionea, the
Phalena bombyx, the Pieris, the Lasiocampa, the Phalena, the
Neustria, and the Tinea. As for the other sorts of inferior insects,
such as the Gryllotalpa, the Aphis, the grasshopper, the ant,
different species of the gadfly, wasps, flies, worms, and snails, it is
almost needless to speak of them ; they are but too well known as
plagues. The Acridium migratorium has already penetrated into
Southern Smtzerland, and we are forced to come to the conclusion,
from observations carefully made on different spots, that the number
of destructive insects in general is gradually augmenting. This
arises evidently from the diminution of insectivorous birds, which is
in exact proportion to the increase of insects ; and if we look into
the causes of this diminution, we shall find more than one, both in
this and other lands. Generally speaking, the progi'essive cultivation
of the earth is not very favourable to animals living in freedom.
It has driven the fallow deer from our woods ; the elk, the lynx, the
wolf, the bear, the ibex, from our mountains ; the beaver from our
rivers. But it has been especially hostile to birds ; the hospitable
thickets , diminish yearly ; man forces onward the limits of his
domain ; he masters the as yet uncultivated soil, and di-aws from it
rich harvests. Large tracts of woodland are cleared to supply the
wants of an increasing population and the heavy demands of
industry. The large trees formerly left standing in the midst of a
field, iu which numberless small animals found a refuge, are made
away with, or replaced sometimes by the small fruic tree. Long
rows of hedges, the hiding place of a whole host of birds, meet with
the like fate ; and these, too, were of other use, for they attracted
quantities of caterpillars, which fed an their green leaves, and thus
spared the orchards. All the little nooks so useful to birds, both as
hatchini^-places and hunting-grounds, disappear one by one. In
woods, the mistake of cutting down right and left old trees full of
small holes, has been, unfortunately, understood too late, and
thereby numbers of the best Insectivora have been deprived of
commodious nesting-places ; unavailing regrets from those incessantly
exposed to the havocs of wood-insects will follow on the disappear-
ance, for years to come, of their best and most active allies of the
forest. United, the causes we have just referred to would alone be
suflBoient to explain the heavy and sensible diminution of small birds ;
but there are others of considerable consequence, for instance, the
frequent netting and shooting by man, and the destruction of nests
by children and cats. In some countries no nest is ont of reach, and
none are left nnpluudered; and it is especially the most useful
destroyers of insects which arc plundered iu quantities, such as the
titmouse, the chaffinch, the warbler, and the redbreast. Nightingales
in some places have become so very scarce, that iu spots formerly
enlivened by their song every spring, they have not been heard for
more than ten years. Here and there the absurd ordinances, enjoining
every government keeper to destroy woodpeckers and cuckoos, aud
even offering a premium for every head brought in, are still the law
of the land.
But the cause which exercises a stiU more fatal influence on
the diminution of our most useful birds of passage, ia the
exterminatory hunt they are subjected to on the part of the
Italians. It is a well-known fact that at the period of their
spring migration, aud still more in autumn, Italians are seized with
a mania for killing small birds. Men of all ages and conditions,
nobili, merchants, priests, artisans, and peasants, all abandon their
daily tasks, to attack, like banditti, the troops of passing visitors.
By the river.side, in the fields, all around is heard the report of
fire-arms ; nets are laid, traps set, twigs covered with bird-limo
hang on every bush. On every hill adapted to the purpose, is placed
a sort of trap (roccolo), full of owls aud sparrow-hawks, to attract
and slaughter the little strangers. The objects of their pursuit are
not those birds which in other countries are usually chosen for
purposes of sport; on the contrary, they select the little Insectivora,
the singing-birds, and particularly the nightingales. Swallows even
■ — birds generally protected by man — are taken in quantities, and
often in a most cruel manner. A small insect or feather is attached
to a hook, held by a long thread, and allowed to float in the air, to
attract the swallow as it skims past. To form some idea of the
slaughter which, for weeks together, is the chief delight of the
population of Italy, it is sufficient to mention that in one district on
the shores of the Lago Maggiore, the number of small birds annually
destroyed amounts to between 60,000 and 70,000; and that in
Lombardy, in one single roccolo, 15,000 birds are often captured
daily. In the neighbourhood of Bergamo, Verona, and Brescia,
several millions of birds are slaughtered every autumn, and the
exterminatory fever rages quite as violently in the more southern
districts. In Sicilj', for instance, during ten days iu autumn, nearly
1,000,000 larks arrive daily on the coast, and immediately on
their aijpearance are met by a continuous file-firing from hundreds
of sportsmen, who bring them down in thousands.
This purely Italian mania has penetrated into Switzerland, in the
Canton Ticino, where no prohibitory laws exist to prevent the
increasing fondness for the sport ; the inhabitants entrap on the
frontiers of their canton, on the St. Gothard and the Grison
mountains, as many of the songsters, when they attempt to migrate,
as they possibly can. But we on this side the Alps especially suffer
from such wanton proceedings, and wo witness the consequences in
our fields and woods. We cannot prevent the Italians from indulging
in their absurd and barbarous amusements, but we can lessen the
evil in some degree ; and it would be but consistent with the
proverbial good sense of us Germans if we were to protect all the
bird tribe with a solicitude proportionate to the mad attacks made
upon them southwards, and thus in some degree reinstate the order
of Nature, and aid in re-establishing the necessary balance between
the insect world and its enemies. We have two ways of accomplish,
ing our object — by favouring in divers manners the propagation and
increase of onr most useful non-migratory birds, and by affording
good asylums and hearty protection to birds of passage during their
summer sojom'n.
It is, however, preposterous to depend entirely on artificial means
for a complete restoration of Nature's laws ; the force of reproduc-
tion is so prodigious amongst inferior animals, that man will never
be enabled to combat alone successfully their periodic invasions. On
the borders of the Rhine, the Attelabus bacchus damages the Vine-
yards, aud the Anthonomus and Phalena the frnit-trces, to an extent
which may be valued at several hundred thousand thalers (3s. each)
annually, without a remedy against such havoc having as yet been
found. Near Torgau, several thousand thalers have been annually
expended on the forest of Annaburg, for the destruction of cater-
pillars and chafers, in the attempt to save the trees from utter ruiu.
During the year 18.37, an area of 860 acres of Fir-forest was entirely
stripped of its leaves by the caterpillars of the Noctua), and Govern,
ment paid more than 1,000 thalers for the destruction of 94,000,000 of
the above dangerous insects. The havoc these insects cause is almost
incredible. Some time ago caterpillars devoured all the Grass over
immensedistrictsin America, aud it was found necessary to import hay
from England. The Herbivora caterpillars laid bare the plains of Lesch,
near Augsburg, gnawing the roots of every plant, and destroying tho
herbage growing for miles around several villages. The caterpillars
of the Noctua plenipoda will in a few weeks' time destroy 300 acres
S04
THE GAEDEN.
[Oct. li, 1873,
of woodland ; and in the Marches of Brandenburg, in two years, they
devastated a seventh part of all the Government forests. In Franconia,
the caterpillars of the Bombyx and Lasiocampa, during the year
1830, completely devoured the produce of 2,200 acres of Government
forest, in spite of the strenuous efforts made to combat the evil. 4-
success was obtained in the woods of Stralsund, where in 1840 Gover.
ment, at an expense of about 3,200 thalers, collected 1,000 pounds'
weight, that is, more than 633,000,000 of the eggs of the Bombyx.
The vegetable-consuming caterpillar occasionally appears in such
numbers, that a tubful of them may soon be collected. They arrive
iu a field, quickly destroj' the chief part of the crop, and then journey
on, it being impossible to aiTest their progress. It has been noticed
in the Duchy of Hesse, that these insects principally laid waste those
spots where, from the want of trees, the aggregation of singing-birds
is prevented ; and here all human effects at prevention have been
found totally unavailing.
For about half a century- the culture of fruit trees has been steadily
increasing in Wnrtembnrgh, so that now it brings in a revenue of
1,700,000 florins (:tMl,750) annually, though a great part of the
crop is yearly devoured by caterpillars. Formerly but little notice
was taken of these invaders, but latterly they have so much increased
that many cultivators have been discouraged from continuing their
occupation. Government has ordered all the trees to be cleansed,
both in spring and autumn, imposing penalties for disobedience, but
the desired result has not yet been obtained. If Nature did not
interpose, man would of necessity succumb ; but these insects are
pursued byother enemies who become the allies of man. The Ichneumon
pricks the caterpillar to death, the Limax sucks out its vital organs,
beetles eat them, principally the pernicious Processionea caterpillar ;
and the shrewmouse, the hedgehog, the mole, the lizard, the frog,
the toad, and the bat are all excellent insect-hunters. Nature,
however, has shown most solicitude for us by appointing as the
food most sought for by birds, eggs of moths, larvec, caterpillars,
butterflies, flies, gnats, aphis, auts, snails, worms, &c., and by giving
to each species its assigned duty and place iu the work of destruc-
tion. Each has its appointed spot, either iu the wood, field, bush,
meadow, garden, or vineyard, on the rocks, or by the I'iver-side ;
some attack one particular class of insects, others another ; some
are clever at pecking them off leaves or branchlet, others snatch
them up as they fly through the air ; some nuearth them, others
extract them from betwixt bark slits, or pierce the wood that shelters
them. Each sort of bird is expressly formed for the task it is
intended it should perform, in the varied shape of the beak, feet, and
wings ; and each little workman finds it necessary for its sustenance
to swallow daily an amount of matter equal to the weight of its
own body.
In order duly to appreciate the immensity of the work under,
taken by birds, we will just notice a few facts brought under our
observation. In a greenhouse, three full-grown Rose bushes were
covered by about 2,000 of the aphis ; a titmouse (Paras palastris)
was introduced, and allowed to roam about in freedom, and in the
space of a few hours the whole multitude of insects were consumed,
and the plants thoroughly cleansed. The titmouse fortunately
multiplies considerably ; they render great service, chiefly to shrubs
and fruit-trees, eating up millions of caterpillar-eggs. Everyone
is aware of the enormous quantities of eggs moths lay at one
time, some species 150, and others 500, 600, and even 800. The
Noctua, for example, lays about 600 eggs twice each summer. The
titmouse, like most other birds, does not attack the hairy caterpillar,
but it daily swallows thousands of its eggs. Constantly in full
activity, both in summer and winter, they are ever rummaging
about trees, sometimes in small groups, and sometimes accompanied
by the European nuthatch (Sitta europaja), the common creeper
(Certhia familiaris), and the gold-crested wren (Motacilla regulus).
They creep into rolled-up leaves, under branches and trunks of
decayed trees, and diligently make away with every insect-egg they
may chance to stumble upon. Count Casimir Woszicke mentions a
conclusive example of the signal services these birds render to onr
gardens: — "During the year 1818 an enormous quantity of the
Bombyx dispar (the well-known enemy of gardens, and which also
commits serious depredations in woods) had devoured the foUage of
my trees, so that they were quite bare. I discovered in autumn
millions of eggs enveloped iu a silky sort of covering, and attached
to the trunks and branches. I had them removed at a considerable
expense, but soon became aware that the hand of man was powerless
to ward off the infliction, and resigned myself to the loss of my best
trees. But on the approach of winter several bands of the titmouse
and the wren (Troglodytes) paid daily visits to my trees, and soon
the caterpillar eggs were in a fair way of diminution. At spring-
time about twenty couple of the titmouse built their nests in my
garden ; the ensuing summer the depredations of the caterpillars
were greatly lessened, and in 1850 my little winged gardeners had
so weU cleansed all my trees, that, thanks to their labour, I had the
satisfaction of seeing them in fall leaf the whole of the summer."
The indefatigable wren, which remains with us during the winter,
is of very great use, for its appetite equals its activity. They must
perpetually be swallowing something, and accustom their young to
follow their example in gluttony, by feeding them on an average,
thirty-six times every hour with insects' eggs, larvae, i'C. A hungry
redstart (Pha;nicura tithys) captured in a room, during the space of
an hour, 600 flies ; and if this little bird hunts but for two or three
hours a. day, we may guess the number of its prey. The swalloiv and
the martin (Cypselns) in the daytime, and the European goat-sucker
(Caprimnlgus europa^us) during the night, capture swarms of gnats ;
the chaftinch, the jay, the jackdaw, (Corvus monedula), devour the
Lasiocampa and Noctua. Even sparrows may be included in the list
of useful birds, notwithstanding the damage they cause at times to the
orchard or corn. field, because they feed their young (which have very
good appetites) exclusively upon larva?, grasshoppers, caterpillars,
beetles, worms, or ants ; and both old and young at the end of summer
are constantly filling their crops with the seeds of weeds. A couple
of sparrows will consume in food for their young about 3,000 insects
weekly, e.ich parent bringing a billful thirty times an hour. These
services are worth a few Chen-ies. The hedge-sparrow does not, more-
over, eat Cherries, and a small number of these birds will soon cleanse
many shrubs and Rose trees from the aphis.
CTo be continued.)
Cultivated Plants, and tlie Time of their Introduction.
— The following list contains the date of introduction of some of the
foreign plants which are now familiar in our gardens and conservatories.
The common Acacia tree, a native of North America, was first culti-
vated by John Tradescant, sen., in 1610. The French and African
Marygolds were introduced by John Gerard, anther of the " Herbal,"
in 1596. The Almond tree, from Barbary, is first mentioned by
Lobelius in 1570. A few years later, in 1596, Gerard cultivated the
common Pomegranate. The dwarf Pomegranate of the West Indies
did not appear in our gardens before 1730. To Gerard we also owe
the first introduction of the Yucca gloriosa, and the African Aloe.
The Agave americana was not cultivated for a century later. The
Apple and Pear, Plum, and Cherry, are native plants, but the Quince
came from Austria at the close of the seventeenth century. The
Cucumber is a native, but was first cultivated in the sixteenth
century, as was the common Melon. Asparagus, Cabbage, or
Brassica oleracea, in all its varities of White, Red, Savoy, Cauliflower,
Broccoli ; Turnips, or Brassica rapa. Beet, Hops, Horse-radish,
Celery, Onions, Leeks, Radishes, Mustard, Cress, Lettuce, are all
indigenous plants. The Potato, as is well known, came from America ;
the Marrowfat or common garden Pea from the south of Europe, as
did the globe Artichoke, the Bean from Egypt, the China Orange
from India in 1629, the Lemon from Asia in 1618, the Jerusalem
Artichoke from Brazil iu 1617, the Coffee plant in 1696, the Tea
plant about 1768, Parsley from Sardinia in 1551 ; and to foreign
countries we are also indebted for almost all spices and coudiments
except mustai'd. Garden Balsam, a native of the East Indies, was
introduced by Cierard in 1596. The Plantain tree was first culti-
vated at Hampton Court in 1690, and the Banana in 1731. The
Cedar of Lebanon, now so common, was not grown in England before
1683, and is first mentioned in a letter of Ray of that year. The
common white Larch had been introduced in 1629, and the Norway
Spruce Fir in 1739, first in Chelsea Gardens. The Canadian or
white Spruce Fir was cultivated in 1700 by Bishop Compton. Tho
Cypress tree of southern Europe was cultivated in the garden of
Sion House in 1551 ; the white Cedar, or arborvita^-leaved Cypress,
in 1736. The common Hollyhock came from China at the end of the
sixteenth century. Maize or Indian corn had been grown about the
middle of that century. To Gerard we owe the common Syringa
from the south of Europe. The Sensitive plant. Mimosa pudica,
from Brazil, is first mentioned in 1733 by Ur. Houston, who also
introduced more than one species of Passion Flower from the West
Indies. The Laurel or common sweet Bay came in 1562 from Italy,
the Laurestine in 1596 from the south of Europe. The Aucuba
japonica, now universal in our shrubberies, was first introduced from
Japan in 17S3 by Mr. John Grajfer. The female plant, with its
splendid berries, has only been introduced during the last few years,
the Aucuba being till then regarded as a monoecious plant. We
might extend this list largely, but enough has been noted to show
how recent have been many of tho additions to our gardens and
forests, and how small the variety of species known bef jre the days
of Gerard's " Herbal," or even of Evelyn's " Sylva." A more com-
plete list of the now common trees and flowers, with the time and
circumstances of their introduction to England, would be an inter,
esting compilation. — Leisure Hour.
Oct. 11, 1873.]
THE GAEDBN.
305
THE FLOWER GARDEN.
MICHAELMAS DAISIES.
Among the chief oruamontsof our flower borders and slirubberies
in the late summer or autumu mouths, the best species and
varieties of the genus Aster, or Michaehnas Daisy, hold a
pi'ominent place. Of this genus there are a great many species
in cultivation in botanic gardens ; but as many of these are
worthless, and as many of the finest may now be seen in flower
iu our best collections, we are induced to give a description of
some of the most ornamental kinds recently observed by us
flowering in the collections round London. The plants ai'e of the
most easy culture, thriving either on cold clayey soils or in those
of sandy loam, and all of them are readily increased by division.
1'he various kinds are adapted for nearly any position in the
mixed border. The taller and more vigorous kinds do capitally
among shrubberies or associated witb other strong-growing
plants in semi-wild spots; while some of them, ire fitting subjects
for a choice rockery. We will commence with Aster Amellus,
a distinct species, which grows from 18 iuohes to 2 feet in
height, and produces flowers of a fine deep blue colour, about
an inch and a half in diameter. A. cordifolius is also a good
Aster grandiflovus.
kind, from 3 to 4 feet high, with large heart-shaped radical
leaves, and is now flowering at Kew. The flowers are small,
whitish, and are borne in crowded racemes. Aster dumosus
is a dwarf bushy kind, forming a compact tuft from 9 to 15
inches high, the flowers of which are of a pale lilac-blue, and
are borne in dense clusters.
Aster olegans is a tall and graceful species from 3 to .5 feet
liigh, producing corymbs of small whitish flowers. A. grandi-
florus, of which we give an illustration, is a distinct and hand-
some species, with stifl! wiry stems about 3 feet high. It has
large violet-blue flowers borne singly on the ends of the
branches, but as it blooms only during the later months of the
year, from October to Christmas, it is only seen to perfection
on warm soils, or when trained against a low wall. One of
the best of the whole genus, in our opinion, is the Smooth
Aster (A. lievis), a medium-sized kind, which makes a nice
bush about 2 feet high, and of which a good specimen may
now be seen at Kew, thickly covered with nicely formed bright
blue flowers. A. longifolius is another handsome kind ; there
ai-e several forms of it, and the most worthy of culture is that
called by Mr. Niven longifolius formosus. This kind grows
from 1 to 2^ feet high, and produces a dense mass of bright
rose-purple coloured flowers. It is now very attractive in
most collections of these plants. A. multiflorus grows from
3 to 4 feet high, and produces an abundance of pretty small
Daisy-like blooms. The kind more frequently met with in
gardens than any other is the Now England Aster (A. Nova)
Angluu), which is a vigorous-growing species, often attaining
a height of from 5 to 6 feet. The flowers of this species are
violet-purple, but there is a good rose-coloured variety. It
makes a capital shrubbery plant.
The Pyrenoan Aster (A. pyrenasus), which has just done
flowering, is a kind that is well worthy of culture. It forms
a neat-growing plant from 2 to 3 feet high, and has large lilac-
blue flowers. A. Reevesii is a dwarf-growing kind, about
9 inches high, with slender branching stems that are thickly
studded with small Daisy-like white flowei-s. The silky-leaved
Aster sericeus is another very pretty kind, that grows about
2 feet high, and produces deep blue flowers. Probably the most
attractive kind to be seen iu the collection at Kew at the pre-
sent time is A. Shortii. This plant is about 3 feet high, and has
an abundance of pale purplish-blue flowers, borne iu long
racemose panicles. A. turbinellus is another very attractive
plant, good specimens of which may also now be seen at Kew.
It grows about 3 feet high, and produces numerous smooth
thread-like branchlets, on which are borne quantities of pretty
mauve-coloured flowers from August until the middle of
October. The last on our list is A. versicolor, a neat dwarf
species, with showy flowers, that are at first white, changing to
pink or purple, or a combination of both. There are several
other kinds, valuable as border-plants, that are often included
in the genus Galatella. Of these cana and dracunculoides are
now attractively in bloom. Before closing our remarks on the
Asters, we would recommend others that do not, like those
mentioned above, bloom in the autumn, but are attractive in
the earlier summer months. AVe allude to such asalpinus and
altaicus, both of which are dwarf-growing kinds, valuable
either for rockwork or the front of a mixed border. T. S.
THE FRINGED GENTIAN.
This beautiful flower, whicli adorns the moist rocks near Niagara
Falls and many other parts of North Amei'ica, is thus spoken of by
a correspondent of that excellent journal. The Albany Cultivator : —
Almost all autumnal flowers are clad in gaily coloured robes, and
delight us with the brilliancy of their hues. But the Fringed
Gentian ia unlike moat of its companions, and does not command
our attention by its brightness. It attracts by the exquisite beauty
of its form, and the perfect blue of its flowers, which are of a shade
to be compared with nothing else. I never weary with looking at
the delicate fringing of its petals, and its rare colouring, so com-
bined that they charm the most fastidious lover of floral beauty. It is
not a rare plant, as it is found in low marshy ground in many of the
northern and western states ; but it has a peculiar way of closing
up its petals, except at full noontide, and thus it escapes the notice
of many flower hunters. A large plant of it, with all its numerous
branches adorned by lovely flowers, is worth even a tiresome walk to
behold. There are various wild flowers, like the Epigea repens and
the Fringed Gentian, which are rarely seen under cultivation ; and
although some skilful florists have been able to introduce them into
their gardens, I have always failed. The Fringed Gentian is supposed
to scatter its seeds upon the snow ; they make an early start iu the
spring, and the plants, which are so located that they can survive the
heat of the summer, come into blossom in September. In the
northern and western states, there are some eight or nine species of
Gentians, but none of them can approach the Fringed Gentian in
colouring or beauty of form.
Good Border Flowers.— I have just laid out the shrubbery
round my house in the country. I have a good mixture of flowerino-
shrubs, evergreens, and trees, but no flowers. I do not like annuals'.
I want to plant the borders of the shrubberies with good (old-
fashioned or othervrise) perennial hardy border flowers. Will you
do the favour to give me some names of such plants in your next
paper ? I have waded through the seed lists I have, but I am not
suflioiently well acquainted with flowers to select good useful plants
for my purpose. The height I should prefer would be between 1
and 3 feet.— W. T. [The following will suit you well :— Achillea
Eupatorium, A. Ptarmica (fl. pi.), A. apennina, A. coronaria, A.
fulgens, A. japonica, A. sylvestris, Aster AmcUus, A. pyrenajus, A.
turbinellus, A. versicolor, Campanula in variety, Coreopsis lanceolata.
306
THE GARDEN.
[Oct. 11, 1873.
Coronilla montana, Delphiniam in variety, Diolytra spectabilis,
Eohinopa ruthenicus, Erigeron speciosuni, Erodinm Manescavi,
Eryngium alpinura, E. amethystiunm, Punkia Sieboldi, Geranium
Lambertiannm, G. sanguinenm, G. striatum, Helleborug niger and
its varieties, Hemerocallis flava, H. graminea, Iris in variety,
Lathyrus grandiflorus, L. latit'olius, Lupinus polyphyllus, Lythruin
Salicaria roseuni, Monarda didyma, G^.nothera macrocarpa, Q-].
marginata, CR. speciosa, Orobus vernus, Pa!Onia in variety, Papaver
bracteatum, Phlomis Herba.venti, Phlox in varieties, Pliysostogia
virginiaua, Pyrethrum carneum, lludbeckia hirta, Saponaria
ocymoides, Sjiirroa palmata, S. venusta, Statice latifolia, Symphytum
boliomicum, S. caucasicuni, Tritomas, and Veronicas in variety.]
Gowan versit.-i Daisy. — Mr. Gillbanks has taken much trouble
to prove (p. 215) that the Gowan is not the Scotch for Daisy. Now
I am a native of Dumfriesshire, and I am also well acquainted with
the Ayrshire dialect, which scarcely differs from that of Dumfries-
shire, and I assei't without hesitation that Gowan is the common
n.ame for Daisy in these counties, as it is in all the southern Scottish
counties, as far as my experience goes. Let Mr. Gillbanks, if he
happens to be in Dumfriesshire or Ayrshire, ask the iirst rustic ho
meets to " gather him a handful o' Gowans," and a thousand to one
he will bring him D.aisies, unless he asks for yellow Gowans, when,
probablj' he will be supplied with Buttercups, or it may be, but not
so likely, with Dandelions; but the Daisy is tlie Gowan. As a
schoolboy I never knew it by any other name. It is new to me also,
as it must be to hundreds of the readers of Burns, to know that the
poet meant a plant comparatively rare, and not the Daisy when ho
sang of pulling "the Gowans fme," alias "gaudy," as Mr. Gill-
banks translates it, but wrongly. " Pine laddie " is a common
Scotch expression for a good, nice, or qniet well-behaved boy ; it
would certainly not be applied to a "gaudy " boy. In fact, " fine"
is applied in the south of Scotland to anything that is of good
quality, as fine crops, fine Turnips, fine Potatoes, and even to tools,
as fine spade, fine knife, &c., and fine Gowans I have heard applied
to the Daisy often enough. " Braw " is perhaps the best Scotch
equivalent for " gaudy," as braw man, braw dress, or braw flower.
Daisy, properly speaking, is the English for Gowan, and in rustic
localities in Scotland, it is seldom or never used, and some children
who know what a Gowan is well enough would not understand what
Daisy meant. — " Meet me in the Gowany lea."
I cannot corroborate Mr. Gillbanks's statements with
reference to his definition of the word Gowan, as used in Scotland.
I am a native of Inverness, and was brought up in Morayshire; but
in neither county have I heard the word Gowan applied to any plant
except the Daisy. In Inverness. shire, Gaelic and English are both
spoken, and what is known as " braid Scotch " has not yet found a
footing there — a circumstance which accounts for the omission in
that district of the word Gowan. In Moray, on the other hand — and,
in fact, in Banff, Aberdeen, and the neighbouring counties, where the
word Gowan is in every one's mouth — I can positively assert that it is
the recognised name for the Daisy only ; and, if ever used with refer-
ence to any otherplantjthat plant is merely said to be " like a Gowan."
Ranunculus, and similar yellow flowers, are always regarded as
Buttercups. The expression " pu'd the Gowans fine," as used by
Burns, is regarded by all Scotchmen as referring to the Daisy only;
and I do not think that any Scotchman, either at home or .abroad,
would for a moment apply to it any other moaning. — W. Palcoxek.
Your correspondent, Mr. Jackson Gillbanks (p. 245), has
got into a Scotch mist as regards the Gowan, which is the Scotch
name for Daisy, and a name by which that " wee crimson-tipped
flower " is known throughout Scotland and the north of England. If
Mr. Gillbanks will procure the Kilmarnock edition of Burns, he will
there find his address not to the Daisy, but to the Gowan ; or, if he
wishes to be more enlightened on Scotch terms, get Burns by
Marr& Son, Glasgow, which contains explanatory notes by Chambers,
Hogg, Motherwell, Wilson, Gilbert Burns, &c. The same edition
contains a complete marginal glossary. I may add that Mr. Grindon
(p. 223) is perfectly correct as regards the Or-eye Daisy (Cbrysan.
themum leucanthemum) being called the Horse Gowan. It is so named
by all the common people in rural districts throughout the noithern
counties of Scotland, viz., Banff, Aberdeen, Elgin, Kincardine, Forfar,
Fife, and Perth.— W. Collie.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Pyrethrnm uliginosum.— This is now everywhere in flower; it is 8 feet in
heif^liL ami h feet, in width. Tlio blossoms a'-e pure white, except the disc,
wliich is imle yellow, nnd they measure 4 inclios in diameter.
Colchicuni Byzantinum.— This is one of the most beautiful and also one of
tho most floriforous plants now in bloom. Old masses of lovely soft lilac-manvo
flowers, feathered, with white, are a sight which it is never too lonpc to admire.
On a small patch of two or three bulbs in my garden I counted this morning
f ortj'-three blooms. — H. Habpvh Ciiewe, Vruyton-lieauchanip Ecctori/, 2'rinj,
THE KITCHEN GARDEN.
MUSHKOOMS.
These are grown in large quantities iu ridges out of doors in
our London market-gardens ; nevertheless, they form one of
the most uncertain of crop.s. Sometimes the beds produce
abundantly, and the grower realises a handsome profit ;
at other times there are scarcely enough to pay for llie
gathering and marketing, independent of the great expense,
time, and labour expended in preparing tlie ridges. A
moderately dry and frosty season is favourable to their
development, but a foggy and wet one is sure destruction to
out-of-door Mushroom crops. The first set of ridge.s is
formed in August, the main lot in September, and some in
October, and they begin to yield Mushrooms nine or ten weeks
after being formed, and continue, under favourable circum-
stances, in good bearing condition until April, and some of
them even until May. In nngenial seasons, however, they
seldom do much good after March. Iu forming the ridges,
the ground is marked off into 8 feet spaces, and along the
centre of each space a convex ridge of half-rotten manure
is firmly built. In this state tho ridges are allowed to remain
until fermentation takes place, and until the heat subsides
sufficiently for the beds to be safely spawned. When these
conditions have been induced, and the spawn has been inserted,
the ridges are covered over with 2 inches, or thereabouts, deep
of soil, and are allowed to remain in that state for a time,
when the whole is covered over with dry litter, for the
purpose of retaining the heat. It is dangerous to cover the
beds too soon, as over-heating would desti'oy the spawn, and
consequently ruin the crop. In severe weather it is some-
times necessary to increase the amount of covering of litter,
and also to cover the ridges with mats, so as to throw off the
rain. The mats are held in position by means of pegs, stones,
boards, &o. This mode of cultivating Mushrooms is now
practised to a large extent in the westei'n suburban market-
gardens. Sometimes, but rarely, beds may be observed in
full bearing in midsummer, but Mushrooms are produced
with much greater difficulty at that season. W. F.
Cutting and Drying Herbs. — Mostly all herbs should be cut
and dried before the middle or end of September, not so much for
the sake of the herbs to be dried as for the roots left in the ground.
There are many kinds of herbs, such as Mint, Sage. Thyme, &c.,
which perish during winter if they are not cut in time to allow the
plants to make a short growth before the growing season comes to
an end. In this locality Sage and Thyme invariably perish if cut
indiscriminately, so as to have the wood bare after September.
Hei'bs must not be dried, as some do, before a kitchen fire ! Those
who bny bottled Parsley and such like should smell it first. The
best way to dry herbs is to spread them out in a dry airy room, or
loft, turning them over frequently to prevent the leaves getting
mould)'. In damp, dull weather, a dry Vinery or Peach house is
a good place, hanging the bundles over the wires. The object in all
cases should be to dry them gradu.ally, and the leaves should retain
their colour to a considerable extent, and adhere firmly to the branch.
When they crumple up in the hand, they have been subjected too
much to the kitchen-fire process, which destroys their virtue. After
being thoroughly dried, hang them up in a dry shed. — S.
NOTES AND QUESTIONS ON THE KITCHEN GARDEN.
A Curious Fact in Melon Culture.— This summer I grew half a dozen
plants in pots, at the top of our Pine stove, of my new seedling Melon, named
Gilbert's Green Flesh; when, strange to say, thej"- were beautifully netted,
while out of the same packet of seei, grown in the Melon house, they were
only slightly netted. Ilave Melons in pots a tendency to become more netted
than when grown in a border? — R. Gilueht.
Large Mushrooms.— A Mushroom that monopolised much room in the dish
when brought to table, was gathered about a fortnight since h\ tho Lichfield
iicighboui'hood by a relation of mine. The Mushroom measured 11 J inches iu
diameter, and 37 inclies in circumference, and weighed 11 lbs. 11 oz. The stalk
was 7 inches long, and 5J inches round. In my own neighbourhood Mushrooms
have been very scarce this season. — F. H. Giieenstreet, in X^clJ.
Manures and Weeds. — Suitable food for crops enaliles them to conquer the
weeds. In regard to Clover, it was found that when the land was wholly
unnninured the weeds formed 57 per cent, of the entire yield; but that the
application of gypsum reduced the proportion of weeds to 2 per cent. Nitro-
genous manures had very slight effect, and phosphatic manures but little
more. We must not from this, however, consider gypsum as an antidote to'
weeds in general, since it is a specific manure for Clover, and gives it a
power to struggle successfully with the weeds, and crowd them out.
Oct. 11,1873.]
THE GARDEN.
307
T H E H OUSE HOLD.
AN IMPROVED MODE OP PACKINa APPLES.
D. B. WiEU describes, iu the Prairie Farmer, an Apple box which
he has found well adapted to shipping early Apples, fully ripe, and
vastly bettor than barrels, which require the Apples to bo hard aud
green to carry well. To those who have trees of early sorts, from
which they expect to market fruit next summer, we would recora.
mend this box. The following is Mr. Wier's description : — I experi.
niented considerably with different packages last summer, and
watched the market carefully, trying to find out what would best fill
the want, and am perfectly convinced that I have found as good a
package as I want for this purpose, and believed to be the cheapest,
best, aud most fair package for all kinds of Apples, both for seller
and consumer, and hope my brother fruit growers will help me in
bringing it into general use. I would make them to hold a very
large bashel instead of a peck ; 2,150 cubic inches is the standard
bushel ; the Apple box should have a capacity of 2,560 cubic inches,
inside measure, and never be reduced one millionth of an inch, aud
this standard size should be kept up. The box that I shall nse in
the future will be 22 inches long, 10 wide, 8 inches deep, outside
measure, or when made of the material 1 think best, have an inside
measurement, of 20 inches by 16 inches, by 8 inches. The box is
formed of three pieces S by 16 inches of Tulip, Poplar, or other
lumber three-fourths of an inch thick — I am inclined to think that
five-eighths of an inch would be heavy enough — for the two-ends
and middle division, two pieces 22 inches long by 8 inches wide for
the sides of the box, and four pieces 10 inches long and 7^ inches
wide for the cover aud bottom of the box ; these last pieces to be
three-sixteenths of an inch thick of Cottonwood, Basswood, or
white Elm. I think Cottonwood the best. This box will
give the buyer a full bushel of Apples ; ic is of a size easily
handled, good to pack in, so that the fruit will show well ; anyone
can make it, and what is best of all, the packages cost less than
half what barrels for the same amount of fruit would, and with it
we need have no fear of coopers' strikes, coopers' unions, or coopers'
extortion. In it the cheapest kinds of timber can be used, and
timber that will always remain cheap. These boxes in "flat" — all
ready to put together, can be bought in quantity for lOs. per 100 at
present; add freight, nails and putting together, the cost should
certainly not exceed fourpence per box, at which price no one can
gramble at it as a " gift box," yet I have found it profitable to have
them returned, and have used them as many as five times over for
near shipments ; and even these are not all the advantages of this
package; we can ship fruit much nearer ripe (mellow) in them.
BaiTels are vei-y unhandy and expensive things to haul, without a
wagon expressly adapted for them, and they are unwieldy to handle ;
with the boxes we can get a load of Apples on almost any kind of a
vehicle, and it is a most excellent package iu which to store winter
fruit. It is exceedingly handy with slight modification (and holds
out) for handling fruit both in aud out of the orchard.
"Canned" Tomatoes. — Select fair ripe Tomatoes, and pour
boiling water over them to remove the skins. Peel them carefully,
cutting out all hard spots, aud slice thin. Put into a large porcelain
kettle — iron or tin are not desirable on account of the acid contained
in the Tomato. Let them boil hard, and then skim off the crust that
rises. After boiling for half an hour or so, season slightly with salt
and pepper. The glass cans should be placed upon several thick-
nesses of cotton cloth, thoroughly wet iu cold water; and, for con-
venience, they can be placed in a large tin pan, and brought to the
stove or range, and filled from the kettle while still boiling hard over
the fire. Place a silver tablespoon in each jar before filling it ujj, and
it will orevent the glass from cracking upon receiving the boiling
Tomato. It requires two persons to can Tomatoes or frait, for success
depends upon the rapidity with which the operation is performed.
While one fills the jars, the other can put on the covers instantly, and
screw them tightly in place. Now take a thick towel and stand each
jar upon its head. This operation will determine whether they are
air-tight. Let them stand until entirely cool ; then put in a dark, dry
closet. Prom these cans Tomatoes, as good as those gathered in the
autumn in the garden, may be taken any day in the year.
Chowchow. — Take half a bushel of green Tomatoes, one dozen
Onions, one dozen gi'een peppers, all chopped fine, and one pint of
salt. Let them stand together over night. Drain off the brine and
cover with good vinegar. Let it cook slowly an hour, then place it
in a jar. Take two pounds of sugar, two table-spoonfuls of Cinna-
mon and allspice, one table-spoonful each of Cloves and pepper, half
a cup of ground Mustard, one pint of grated Horseradish, and vinegar
enough to mix them. Boil well and mix with the ingredients in the
jar. It is ready for use in two days.
SOILS, MANURES, &c.
CHAECOAL AS A FERTILISER.
I WANT somo treatise on the virtue, chemical properties, aud proper
application of charcoal as applied to land. My soil is light sandy
loam, aud I cau proqure 100 loads of charcoal dust at little or no
expense, except drawing one and a half miles. — Tn0-\[AS Rogers.
Answer by Professor S. W. Johnson in New York Tribune : — There
is good proof that charcoal has an excellent effect on light land
deficient iu attractiveness for moistiu'e, especially in dry seasons.
This is duo to its great porosity and absorbent power for vapour of
water. As is well known, charcoal takes up a large amount of
water when kept iu a cool damp celler — becomes, in fact, so wet
that it is difficult to set it on fire. On a soil already hygroscopic
from presence of clay or humus, or in wet seasons, it has, of course,
no good effect from this quality. On a heavy clay, which is
unfavourable to vegetation because of its compactness and slow
penetrability by water, charcoal powder, like any non. adhesive dust,
separates the clay particles, prevents their cohesion where it inter,
venes, and thus tends to make the soil more open, more friable, and
more early, promotes drainage, and sets in train a long series of
changes for the bettoi-. Charcoal strewn on the surface of light-
coloured soil, so as to blacken it, enables the soil to become
warmed under the sun's rays more rapidly and more highly
than would bo the case otherwise. This fact may partly
account for the good effect reported of it iu cold climates.
Charcoal has been reputed to act as a fertiliser because of its
absorbent power for ammonia. It does, in fact, condense in its pores
fifty to one hundred times its bulk of ammonia gas when its pores
are perfectly free from air moisture aud all other gases, and when
the ammonia gas is also unmixed with other gases. But these
conditions never exist in nature, and the fact is that charcoal exposed
to the air never contains or absorbs any important amount of
ammonia, aud does not fertilise by acting as a means of collecting
and storing this gas. Charcoal is a powerful oxidising agent, and
this quality may not unlikely come into play usefully when it is
mixed with the soil. Dr. Stenhouse was the first to show that the
offensive gases which escape from putrefying animal matters are
deodorised and destroyed when made to pass a layer of charcoal
dust, and that the result is brought about by the oxygen gas
condensed in the pores of the charcoal. A dead rat, nicely buried
in a cigar box so as to be surrounded at all points by an inch of
charcoal powder, decays to bone and fur without manifesting any
odour of putrefaction, so that it might stand on a parlour table and
not reveal its contents to the most sensitive nostrils. The gaseous
products of decay under such conditions are carbonic acid, ammonia,
and water, or the same that would result were the ordinary
effluvium of putrefying flesh burned in a furnace. The soil
often, if not always, contains nitrogen in combination with
some form of humus, which is inert, or at least not imme.
diately available as food to crops. Charcoal, we should antici-
pate, would hasten or set up oxidation of these mattei's,
and might liberate a portion of this inactive nitrogen, in the form
of ammonia or of nitrates, and thus enhance the fertility of the soil.
This is, however, but a speculation, a bit of theory, and while
probable enough to warrant investigation, must not be accepted
as a fact until it has been proved to be such. As a direct ferti-
liser, i.e., by virtue of anything it can yield of its own substance
to crops, charcoal cannot be regarded as of ranch value. It
contains, of course, if it has not been washed by water, the ash
elements of the wood from which it has been made, and when
applied in large quantity the potash, lime, &c., which it carries
upon the laud may easily produce a striking effect upon poor
soil. This kind of effect cannot last more than a single season, and
on a soil in fairly good condition would commonly make no show.
From these considerations we conclude that, while charcoal (unless,
as may often happen, it is mixed with a good deal of wood-ashes) is
not of much value as a fertilizar directly, it is a valuable amendment
to soils which are dry from their coarse, sandy texture, or are wet
from consisting of too tenacious clay.
Production of Olive Oil at Nice. — At Nice the Olive tree is
planted over an extent of 15,000 acres, and the produce, in a fairly
good year, is 180,000 to 200,000 gallons. This is, perhaps, the
richest product of the district, certainly that which obtains the most
consideration from the inhabitants. There are many varieties culti-
vated, each having somo peculiar quality ; the growth, however, of
this tree is very slow, and no crop of any valuo can bo expected until
the tree has attained the age of twenty years. Some of the trees
are very old, and the greater part were planted during the latter half
of last century.
308
THE GARDEN.
[Oct. 11, 1873.
TUCK'S PATENT HORTICULTURAL BUILDINGS.
Tins newly patented fonn of construction for all kinds of
horticultural Iniildiui^s combines many advantages with great
simplicity. The sash bars are made of rolled wrought iron,
similar to the section shown in the accoinpanying sketch, a
form which, by the union of the tie iron with the circular
Hange, makes a bar of great strength and lightness, .and gives
at the same time a channel which carries off all water that may
happen to get between the panes of glass, and a great portion,
if not all, of the internal drip down into the gutter. The
panes of glass, which may be of any desired size, are laid on
these bars, and held in position by means of a lead clip,
fastened to the sash bar liy a brass screw-pin and nut. Lead
is used here as it gives the expansion required without having
recourse to India-rubber, felt, or springs, all of which get
sooner or later out of order and require replenishing.
Between each pane of glass are fixed strips of lead of the
H form, especially rolled for the purpose, thus making a
perfectly tight joint, and at the same lime leaving the glass
free in every way for expansion or contraction. The sash
bars may be bent to any angle, and houses may be made
without having the glass lapped, the panes fitting one edge to
one flat surface, giving a circular form of house with flat
The Channelled Sash Bar.
Lead Connection between the Panes of Glass.
AA. The Lead Clip.— B. The Lead Connection.— C. The Metal Nut and
Screw. — The dotted lines show the wroaght-iron channelled sash bar.
panes of glass, and doing away with what becomes in time
ill all houses an unsightly receptacle of dirt. This mode of
construction is carried out by Messrs. Tuck and Pike, of Bath.
Sewage Gardening. — An enterprising cnltivator has lately
undertaken to introduce the sewage system into Noith Germany, and
has leased for thirty years, at £1,200 a year, 2,000 acres of the
sandy waste which lies between the Baltic and the port of Dantzic. On
this hitherto barren spot — which has never been used since Napoleon
surveyed it with the visionary design of erecting a Polish Liverpool at
the inouth of the Vistula — he is now carrying on operations
vigorously. Two hundred acres have been already levelled oS,
supplied with sewage in the liquid form, and put into root and garden
crops. The success of the experiment will no doubt cause its exten.
sion to the other towns along this dreary cop.st, whose bad sanitary
condition has been enhanced by the level character of the country
round them, the unproductive character of which makes the experi-
ment i)eculiarly suitable.
Autumn Leaves. — There is a beauty about autumn leaves that
is often overlooked, though it is well worth preserving. To have
them in their best condition they should be dr.ed as rajiidlj' as
possible after being gathered, or they will soon lose their brilliant
colours. They may be placed between the leaves of some book that
is of little value, or between folds of paper, that which is porous
aud uuglazed being the best. The drying is sometimes hastened by
passing a warm flat-iron over the paper. Change the paper every
day until the leaves are quite dry, and then keep them between the
leaves of a book, or in folds of paper, under a moderate weight, until
wanted for use. They may bo tastefully arranged upon white card,
board, in the form of wreaths, bouquets, &c., or they may be used to
decorate lamp-shades, to surround pictures, &c. The leaves are first
carefully oiled with boiled linseed oil, upon the upper side only. A
little oil is applied with a bit of cloth or a brush, and the surplus
wiped off with a soft cloth. This increases the brilliancy of the
colours, as well as tlieir pei'mancncy. They arc afterw.ards fixed in
their places by means of strong mucilage.
"WORK FOR THE WEEK.
PRIVATE GARDENS.
The Flower Garden. — Every effort to preserve order and
neatness must now be used in this department ; fallen leaves must
be daily swept up, and lawns and walks must be kept in good repair ;
flower beds must of necessity be broken up ; but, where the plants
are not required to be kept for another year, decayed leaves and
flowers may be stripped off them, in order to give them a good
appeaiance for as long a time as possible. Heibaceous plants, such
as .'Vsters, Rudbeckias, and Heliauthemums are still yielding good
crops of flowers, and Chrysanthemums are on the eve of opening
their flower.buds. Sweet Peas, Nasturtiums, Tropaaolum cana.
riense, aud China Roses too are luxuriant and flowering well, but, with
exception of the Roses, one night's frost would prove fatal to all
that are not sheltered. As soon as the flower-beds and borders are
emptied, manure them if necessary, and trench and lay up roughlj"
those that are to remain unfilled till next summer ; snch, however,
as are intended to be planted with spring.flowering plants should
receive immediate attention.
Bedding Plants. — Of such as are to be preserved through the
winter, lift all that can be spared as early as possible, at the same
time carefully preserving their roots. The latter, as well as any
straggling shoots, will require shortening ; and, if Pelargoniums,
they should be divested of a goodly portion of their leaves. Pot
them immediately in rather light soil, and place them in frames or
greenhouses. It is advisable to lift all variegated and delicate kinds
of Pelargoniums early, in order that they may make a few fresh roots
before severe weather sets in. The very finest kinds should be potted
singly, in comparatively small pots ; the others may be placed two or
three in a pot, or in boxes, to be separated and potted singly early
in spring. Old plants may bo lifted, dressed, and planted very
thickly under stages in cool houses, where they can be kept quite
dry during the winter. In spring, if transferred to a more favour,
able situation, such as to frames, boxes, or pots, or even if planted
along the base of a wall, well sheltered, aud facing the south, with
some sprays of dried Broom or Spruce branches in front of them,
they will form good subjects for the adornment of shrubbery or
herbaceous borders, and the best of them will bo available
for bedding purposes. The winter stock of Heliotropes, Coleuses,
Ireaines, Ageratums, and Verbenas, should consist of well. rooted
cuttings, for the most past propagated during the past three months.
In case of any deficiency, however, lift the stubbiest of the old
plants, pot them, and keep them in a genial, rather close, tempera-
ture for a short time. Calceolarias may be the last to be taken in,
but they should be moved before they are likely to be destroj-ed by
frost. Have a cold frame with turf sides prepared for them, and in
it place some light mould on a dry and well-drained bottom ; then
lift the plants with good balls of soil attached to them, and plant
them firmly in the frame, far enough apart to keep them from
touching one another. They should be covered with sashes for a
few days, but afterwards freely exposed on every favourable day,
and tilted up on all others, except when wet or frosty. Pelar-
goniums, Salvias, Verbenas, Tropasolums, Gazanias, Centaureas, and
Ageratums, maj' be wiuteretl in houses or pits that are light and
airy, free from drip, naturally drj-, and that are kept above 36' in
winter. Coleuses, Iresines, and Alternautheras, enjoy a temperature
not under 43° ; Heliotropes prefer a minimum of -10'. The varie.
gated Mesembryanthemum cordifolium thrives well in a cool pit, an
intermediate house, or a stove, and the generality of succulents
prefer a temperature not under 35'. Vineries and Peach. houses
make good wintering houses. In damp localities lift the variegated
Polemonium cEeruleum ; pot it, and keep it indoors till spring, when
it may be divided and transferred to the open ground. Sow
a few seeds of the Golden Feverfew in pots or pans, and
keep them in cold frames for next summer's use. Cut over the
stems of Dahlias as soon as they are injured by frost, and lift
the roots on a dry day. Before storing them away, clear the
soil from amongst the tubers with a wooden peg, and lay them on a
walk or hard surface exposed to the sun to dry ; then store them in a
dry airy shed or cellar. As soon as Cannas are cut down, spread
some litter or leaves over the bed, and over that lay the Canna tops.
For convenience sake, and also for purposes of propagation, it may
bo advisable to lift them, when they may be stored like Dahlias, or
placed amongst dry mould or sand in a cellar, greenhouse, or shed.
Salvia roots, and also those of Erythrinas, may be treated in the same
way. Gladioli may be cut over about 8 or 10 inches above the
ground, lifted, and hung up in bundles like Onions till spring.
Spring Bedding. — As soon as the present temporary occupants
of the flower-garden can be got cleared off, add a dressing of loam
or decayed leaf-soil to the beds, which double dig or trench, and
mark off the pattern for the spring.flowering plants. Some of the
beds may be entirely filled with bulbs, aud others with early
Oct. 11, 1873.]
THE GARDEN.
309
blooming liorbaccoua plants, whilst some of thorn may consist ot a
mixture of both. Hyacinths, Tulips, Narcissi, Crocuses, Snowdrops,
Dog's-Tooth Violets, Fritillarias, and tlio Scillas, particularly S.
amocna, bifolia, and sibirica, may bo effectively employed in spring
gardens, and with a little discrimination as to their character,
height, time of flowering, and colour, a continuous display may be
maintained for many weeks together. Daisies and hardy Seduma
make good edgings, and Pansies and bedding Violas, Alyssum,
perennial and annual Iberises, Aubrictias, Ilepaticas, Saponaria
ocymoidcs. Anemones, and many kinds of annuals, make a fine display
in masses or lines. Some of the variegated C4rasse3 and old plants
of Golden Feverfew may also be advantageously employed in this
way. In planting bulbs, sprinkle a little sharp sand under and over
them, and in the case of Hyacinths and Tulips the lioles may be
made tolerably large, aud a handful of rich compost placed under
each bulb. If this were applied all over the bed, the soil would be
too rich for next year's bedding plants.
Soil. — Have in readiness, under cover, a heap of soil moderately
dry, and in good useable condition for potting such plants from the
liower garden as are intended to be preserved through the winter.
The soils for the different kinds of plants might differ a little, there-
fore each sort should be kept separately, and mixed as required.
Loam, which is of most importance, may consist of decaj'ed turf and
loam edgings, thoroughly decayed weeds, or good but not inert
garden soil. Leaf-mould, peat, road-grit, thoroughly decayed
manure, and white and river sand, will all be found useful where the
variety of plants is great.
The Shrubbery. — Continue the transplanting of evergreens,
but do not prune them till spring. Prune deciduous trees if neces-
sary, however, as soon as the leaves have fallen, when they may also
be safely transplanted. If increase of the stock be an object, select
the best of the prunings for cuttings, which may either bo inserted
in rows at once, or tied in bundles and their bases inserted in the
ground, where they may remain till time can be spared to plant
them. Some of them tsiay be used as scions for grafting in spring.
Conifers may now be transplanted, if carefully done, with compara-
tive safety. Hollies may be left till April. Such very hardy
coniferous plants, however, as Scotch Fir, Larch, &c., may be planted
any time from the end of October till April ; indeed, in large forests,
these are commonly being planted throughout the winter season.
Cuttings and grafted plants in pots, whether deciduous or evergreen,
should be placed in frames until spring, when they may be planted
in the open ground. Use the best part of the prunings of evergreens
as cuttings, either for forming independent plants or for stocks for
grafting. Have a good supply of stocks for spring and next year's
work.
Roses. — China Roses are still flowering freely, as are also some
Tea-scented and other kinds. Cuttings of all sorts may still be
inserted under hand-lights in sheltered borders, there to remain till
spring, with free ventilation during the winter season. After the
middle of the month Rose planting may begin, but pruning should be
delayed till spriug. Introduce into a very gentle heat Roses in
pots that have made good roots, and that were pruned back in
August; these will begin flowering in December. Keep the
remainder of the pot Roses in cool frames or pits, and prune
them and force them as may be required to keep up a succession
of flowers.
Pines. — Place the fruiticg plants in the warmest end of the
pit or in a compartment by themselves where they may enjoy a
higher temperature than those that arc at rest, or the succession
plants, which should have a night heat of from G0° to 65° with 10°
or 15° more for bottom-heat. Fruiting plants however, ought to
have a bottom-heat of 85°, and a night atmospheric temperature of
from 70'^ to 75", allowing a rise of 10' or 15° with snn-heat. Do not
permit plants swelling their fruits to lack water at the roots, but
keep the succession plants rather dry ; in fact if they are deeply and
flrmly plunged in cocoa-nut fibre, tan, or leaves they will require
hardly any water. ,See to the bottom-heat and plunging material
and have all in good working order before winter sets in. If the
plunging material be old and cold, remove it entirely or partly, and
fill up with new, healthy, and well worked stuff, filling the pits
therewith so that the plants may be as near the glass as possible.
Pot and start suckers as they are obtained, and if the stock ot them
be short, preserve the stocks from which the ripe fruit is cut ; shorten
their leaves a little and they will throw up a supply.
Vines. — The vines in the earliest Vineries should by this time be
pruned, stri]iped of loose bark, and painted with some compouud for
the destruction and prevention of insects. A quarter of a pound of
soft-soap mixed with a gallon of water, to which a little tobacco,
water has been added, and also flowers of sulphur, quicklime clay in
sufficient quantity to give it the consistency of paint, will be found
to be a good application. If red spider was on the Vines last summer
scrub them with a brush and soap and water before applying the
mixture, and remove the surface soil about the necks of the plants.
Thoroughly wash the woodwork and walls of these early A^ineriea
with water, in which .soft-soap has been dissolved, and also the glass,
bat it must be cleansed with pure water afterwards ; and see that all
joints of ventilators are in good workable order, the glass mended
and drip-proof, and the hot-water apparatus ready for use. The
outside borders should have been covered with shutters, tarpaulin,
roofing tiles, spare lights, or any material capable of throwing off
cold autumn rains, and thus retaining for a longer period than usual
the natural heat of the soil. Pot Vines are perhaps the most con-
venient for early forcing ; but some prefer permanently planted ones.
If pot Vines be used, see that the wood is thoroughly ripened, and
that they have been timely pruned, and place some styptic over the
wounds to prevent bleeding. If manure or leaves be employed to
produce heat, and to plunge the pots in, the result will be better than
that obtained from hot-water pipes only. A night temperature ot
about 55' will be required to start the plants into growth at this
season. By means of fire heat and ventilation at the same time get
late Grapes and Vines well ripened, and prune them as soon as the
wood is ripe.
BOILER INCRUSTATIONS.
By W. H. WATSON, Braystones.
All natural waters contain more or less solid matter. The purest
form of natural water is rain, but some rains contain much more
solid or mineral matter than others; this, according to the purity ot
the atmosphere through which the rain has fallen ; for instance, I
analysed a sample of rain which had fallen probably about a mile
from the sea, and I found therein 3'2 grains solid matter per gallon,
while rain which had fallen about 50 yards from the sea gave 11971
grains solid matter per gallon, a difference of 8771 grains, it being due
undoubtedly to spray from the sea; for, while the former contained
chlorine equal to 103 grains chloride, calculated as chloride of
sodium, the latter contained chlorine equal to 10'92 chloride — a
difference of about 9 89, or nearly 10 grains ot chloride per gallon.
The chief part ot the solid matter contained in water, other than
rain water, is acquired by contact with the surface ot the earth, and
by percolation through its rocks and soils. The solid matter found
in water is, then, such as is in the earth capable of being dissolved
out, as chloride of sodium and magnesium, sulphate of lime, carbonato
of lime and magnesium, and occasionally a little sulphate of soda.
In addition to the above, we find in river water insoluble matter in
suspension. This often consists of clay, sihcious matter, organic
matter, and sometimes oxide of iron. River water is generally freer
from solid matter than spring water ; but it, like all other water, is
liable to change from natural causes. The water of the Ehen, a fishing
river running from Enerdale Lake, in Cumberland, contains 71
grains solid matter per gallon, while many rivers contain only from
2 to 4 grains per gallon. The 7'1 grains of solid matter present in
the river Ehen water consists of carbonate ot lime, sulphate of lime,
chlorideot sodium, with a slight trace ot chloride ot magnesium, and
a little sulphate of soda. In addition to the above, the water coutaina
1'6 grains ot insoluble matter in suspension, consisting of sand,
organic matter, and oxide of iron. Spring water often contains
from 10 to 15 grains solid matter per gallon ; 50 grains are some-
times present, but such a case is exceptional. Carbonate of lime
and magnesia are barely soluble in water, but in water holding in
solution free carbonic acid they are considerably so ; consequently,
then, the water ot springs and wells contains more of the carbonates
than the water of rivers, lakes, Ac, owing to the spontaneous evolu-
tion of their solvent (carbonic acid) on exposure to air, light, and
heat. When water containing carbonate ot lime and magnesia is
boiled or heated, the free carbonic acid is evolved, and the earthy
carbonates are precipitated. Sulphate of lime is only sparingly
soluble in water (about 1 in 500 parts). It, as well as the carbonates,
is objectionable in water tor steam-boiler purposes, owing to the
evaporation while boilingproducingsuper-saturation. The precipitated
carbonates cling to the edges and bottoms of the boilers with great
firmness, and the sulphate of lime, produced by super-saturation,
adheres with no less tenacity. I have found the incrustation in
an ordinary teakettle — which, of course, is a miniature boiler — to
consist ot—
Carbonate of lime SO'o
Sulphate of lime 0'8
Carbonate of magnesia 4'0
Earth, oxide of iron, and other salts .... 8'1
lOOU
Of course the incrustations differ in accordance with the com.
position of the water used, but from the above it may be seen that
the carbonate of lime goes the farthest in the production of scale.
310
THE GARDEN.
[Oct. 11, 1873.
If the boilers are not often cleansed, the incrustation becomes
thicker and thicker, harder and harder, till it is as hard as porcelain,
but much tougher. The incrustations are comparatively non.
conductors of heat, and to this is the evil effect in boilers due, for
the thicker the incrustation is between the boiler and the water, the
greater the heat will be required to raise the water to a certain
temperature. In comparison with iron, the conducting power of the
crust is as 1 to 37.5.
Supposing wo have in a boiler a crust i of an inch in thickness
between it and the water, 60 per cent, more fuel will be required to
heat the water to a certain temperature — hence, to raise water to a
given heat, the fuel re<iuired will be according to the thickness of
the incrustation. If a crust i an inch in thickness intervenes
between the boiler and the water, the outside of the boiler would
have to be heated to near redness, before sufficient heat would be
afforded to raise steam to 90 lbs. pressure. The higher iron is
heated, the more rapidly does it rust or oxidise; here then is a matter
of some importance. Like every important subject, it has claimed
a good deal of attention, and many means have been suggested, in
the first place to prevent the formation of the incrustations, and
secondly for the cleaning of the boilers therefrom. Picking and
scraping is often tried, but without success ; in fact, all mechanical
means are ineffective. To chemistr}', then, we must look. I shall
merely mention those processes which have been suggested, and make
a few remarks thereon as to their practicability, for some methods
may work well, but be too expensive to become practicable. The
bark of trees. Oaks for example, has been suggested for cleaning
the boilers, and in some degree for the prevention of the crnst,
simply because of the tannic acid it contains. Other materials
containing acetic acid have been used on the same principle. Tannic
acid decomposes the carbonates, forming tannates, which are
insoluble, but their specific gravity being low, they float in the
currents of ebullition, where they are not objectionable, as they
have no tendency to adhere to the boilers. The sulphate, however,
is not acted upon by tannic acid, and is therefore not prevented from
forming a cake. This process may then be looked upon as partially
effective. Soda ash, caustic soda, and the other fixed alkalies are
much used. Their use is discarded by some, who say it is a method
which simply modifies the form of the precipitate and the quality of
the scale, without affording any means for its prevention. I, how-
ever, am an advocate for it as a cheap and effective process. The
soda ash, or other fixed alkali, acts by decomposing the sulphates in
the scale, the result being the formation of carbonates. The
carbonate of lime is precipitated in large crystals, and therefore does
not bear the same property of fixing to the interior of the boilers as
it would otherwise have by the escape of its solvent (free carbonic
acid) from water containing it. The alkali has a beneficial rather
than injurious effect on the boilers, inasmuch as it prevents the free
carbonic acid from combining with the oxide of iron, forming a
soluble carbonate. Starchy matter prevents scale by enveloping the
precipitates in gelatinous matter, which, being specifically lighter
than water, floats on the top. This method is objectionable, on
account of the gelatinous matter frothing, rendering it impossible to
see the quantity of water in the boiler. Chloride of ammonium is
sometimes used. Its action is chiefly on the carbonates of lime and
magnesia. Carbonate of ammonia is produced, which, being volatile,
passes off with the steam. Apart from the odour, the process is not
objectionable. Salts of barium have been suggested, but they are
not worth notice, since the expense is so great and the poisonous
character dangerous. — Iron.
THE LATE FUNGUS SHOW AT SOUTH KENSINGTON.
A VERY few hours in the woods are suflicient at the present season to
make a collection of most of the common Fungi. It is very pleasant
work hunting for them on a bright October day, when the leaves and
the bracken are turning such wonderful colours. I arranged in Moss,
on a large tray, several groups of Fungi, which looked very pretty
standing upright in the Moss. The prominent feature was the
magnificent Fly Agaric, and next a small Agaric of a bright metallic
green. The Fly Agaric, which is not very common, grows here by
the road-side at the foot of a Birch tree. On October 1st we went up
to South Kensington to see the Fungus show. I thought that it did
not come up to one which I saw there in former years as regards
arrangement ; but there were many interesting subjects. The
beautiful coral-like Fungi called Clavaria were variously represented,
growing in little pieces of turf. The edible Fungi were very nume.
reus, and we found that the lookers-on who had tried them were very
willing to impart their experiences to those who desired information.
The large Fungus, Polyporus annotus, found beneath the Bank of
England floor, was a large grey woody mass j Polyporns sulfureus,
of a deep orange colour, was a flue specimen. The great white
Rassula of our woods was to be seen of enormous size, also the deli.
Gate pink Russula rosacea and the purple Russula rubra. There was
a very large edible Puff-ball, like a nice inviting white pudding. lu
contrast to its innocent look were some dreadful-looking Fungi, such
as Lactarius tnrpis. There is, altogether, something so weird, at
times repulsive, in the general appearance of Fungi, it is difiicnlt to
bring one's self to recognise the necessity of using any except the
old-fashioned Mushroom. The " Maned Mushroom " was much advo-
cated by some of the learned in Fungi at the show ; it has rather a
sooty look, but the young ones seem much in request. The show was
well attended, and a fair amount of interest seemed to be taken in
the specimens. The vegetable beef-steak \^is, as usual, admired and
wondered at. M. A. D.
• ROYAL HORTICULTURAL SOCIETY.
FiRST-Ct.iSs Certificates were awarded by the Fruit and Vegetable Com-
mittee to the following vegetables proved in the society's garden at
Chiswick this year, viz. : —
Pea, Laxton's Gem (Laxton), dwarf, early wrinkled jrreen Marrow.
Pea, Dagmar (Laxton), early dwarf, wrinkled white Marrow.
Pea, The Shah (Laxtoo), early wrinkled white Marrow.
Pea, Marvel (Laxton), large podded, jfecond early white wrinkled Marrow.
Pea, The Baron (Laxton), very large podded early green Marrow.
Bean, Kidney, Carter's White Advancer (Carter), dwarf, prolific early white.
Bean, Kidney, Ciitbush's Giant Dwarf, verj- large pods, strong growing,
second early.
Beau, Kidney, Osborn's New Early Forcing, fine dwarf, early prolific.
Bean, Kidney, Dwarf Butter Bean (Carter), large fleshy pods of a pale
yellow.
Bean, Kidney, Mont d'Or Butter Bean (Carter), tall runner, large fleshy pale
yellow pods.
Tomato, Hathaway's Excelsior (Veitch & Sons), large smooth round early ;
prolific.
Potato, Alice Fenu (Femi), early white Kidney.
Potato, Early White Kidney (Fenu), lar^e early white Kidney.
PoUito, Little Gem (Fenu), early white Kidney.
Potato, Bresee's Climax (8resee), large round second-early white.
Potato, Fenn's Early Market (Fenn), large white early round ; prolific.
Potato, Extra Early Vermont (Bliss Jc Sons), early rose-coloured Kidnej';
great cropper.
Potato, Vermont Beauty (Bliss & Sons), large, smooth, fiat, red, second early ;
very beautiful.
Potato, American Pale Rose, large fiat rose-coloiu'cd Kidney ; second early ;
enormous cropper.
The late Potatoes have not yet been judged by the committee.
OBITUARY.
We have to record, with much regret, the death of Mr. Robert Mackenzie
Stark, which took place in London on the 29th ult., in the oSth year of his
ago. Few men paid more attention to hardy plants, especially Alpines,
than Mr. Stark, whose collection of them was exiiensive and rich in
varieties. His httle book on Mosses, published someyearsago.alsoshowed
him to be a good Muscologist. He was the son of a Scotch clergyman
and was well educated, a good botanist, and a kind benevolent man.
COVENT QAKDEN MARKET.
October 10th.
jPlowers. — Vallota purpurea is at present the most brilliant flower in the
market : associated with it are Fuchsias, dwarf Chrysanthemums, Begonia
Weltonlensis, Pelargoniums, Heaths, Cyclamens, some Chinese Primulas, &c.
Of cut flowers there is a goodl.v supply of Gladioli, white Dahlias and Asters.
Violets, single and double Pelarironiums, Rose-Viuds, Epiphyllums, white
Camellias, Tuberoses, Gardenias, Bouvardias, blue Centaureas, Orchids, and
many others. There is also the usual quantity of Ferns, Mosses, Palms, and
other evergreens.
Fruit and Vegetables. — There is a ^eat supply of fruits, mostly home
grown, at present in the market. Pears and Apples are excellent; English
Grapes and Pines arc good and plentiful, and there are large importations of
white Grapes from Spain and Portugal. Of English Melons there are a few and
they will continue coming in till the end of the month. Water Melons are
plentiful, as are also Bananas ; and of Capsicums there is a very large supply.
Some Messina and other Lemons of this season's growth have arrived.
Prices of Fruits. — Apples, per half-sieve, 9d. to Is. : Chilies, per 100,
2s.; Cobbs, perlb., Is.to is. 6d; Figs, per doz., 6d. to 2s. ; Filberts, per lb.. Is.
to Is. 6d. ; Grapes, hothouse, black, per lb.. Is. to 6s.; Muscats, 2s. to 63.;
Lemons, per 100, 10s. to lis.; Melons, each, 2s. to -is.; Oranges, per 100,
12s. to 24s. ; Peaches, per doz., §s. to 12s. ; PeA^, per doz.. Is. to 4s. ; Pine-
Aoplcs, per lb., 3s. to 6s. ; Tomatoes, per doz., Is. to 28.; Walnuts, per i>nshel,
Ss". to 123, ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., ls.6d. to 3s. ; Beans, Kidney ,p6r
half sieve. Is. 6d. to 2s. ; Beet, Red, per doz.. Is. to 2s. ; Bnissel Sprouts, per
half-sieve, 2s. 6d. ; Cabbage, per doz., 2s.; Carrots, per bunch, 4d. to 6d.;
Cauliflower, per doz., 3s. to 6s. ; Celery, per bimdle. Is. 6d. to 2s. ; Cole-
worts, per doz. bunches, 33. ; Cucumbers, each, 3d. to 6d. ; Endive, per doz.,
2s. ; Fennel, per bunch, 3d. ; Garhc, per lb., 6d. ; Herbs, per bunch. 3d. ;
Horseradish, per bundle, 3s. to 4s. ; Leeks, per bunch, 3d. ; Lettuces, per
doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard and Cress,
per punnet, 2d. ; Onions, per btishel, 2s. 6d. to 4s. ; button, per quart, 8d. ;
Parsley, per doz. bimches, 43. ; Parsnips, per doz., 9d. to Is. ; Potatoes,
per bushel, 2s. 6d. to 4s. ; Itadishes, per doz. bunches, Is. to Is. 6d. ; Salsafy,
per bundle. Is. to Is. 6d. ; Scorzonera, per bundle, is.; Shallots, per lb., 6d. ;
Spinach, per boshel, 35.; Turnips, per bunch, 3d. to 6d. ; Vegetable Marrows,
per doz.. Is. to 2b.
Oct. 18, 1873.]
THE GARDEN.
311
THE GARDEN.
" This is an art
Which does mend nature : change it rather :
The Art itselp is Natube." — Shakespeare,
but
GOLDEN CHAMPION GKAPE.
I ALWAYS road with pleasure auy remarks • from the pen of
your correspondent, Mr. D. T. Fish, whose habits of observation,
extensive practical knowledge, and descriptive powers, render
his wi'itings particularly valuable both to the amateur and the
professional gardener, but I cannot endorse the opinion so
strongly expressed by him in a recent number of The Garden,
on the subiect of the Golden Champion. " It is (as he says)
a new sparkling Grape of noble appearance, and a decided
acquisition at dessert." That it " has proved an Apple (or
rather a Grape) of discord in many establishments, and has
tried the skill of many gardeners," is incontestible, but Mr,
Fish allows, on the other hand, that he himself has grown
three fine bunches, and that excellent examples have been
exhibited at Manchester and other places : why, then, condemn
this noble Grape on account of the failures which have attended
its production in some cases ? Does not the success which
Mr. Fish himself, and others, have had in growing it rather
incline us to believe that, with increased care in cultivation,
and a more thorough knowledge of its requirements, failure
might be quite exceptional. A new Grape is so valuable an
addition to the Vine growers' stock, that it is a great pity to
discard a variety until it has had every opportunity of being
fully tried. Tlie only complaint really brought against the
Golden Champion is, that it is subject to black spots. Now,
as this occurs only in some instances, is it not the business of
the cultivator to discover the cause of this defect rather than
to condemn the Grape altogether? I have observed that this
liability to spot attacks it at the time of its stoning, just as
other Grapes are liable to " scald" at that period. We know the
cause of the latter disease, and how it may be prevented, and I
do not doubt in like manner, by a little increased observa-
tion some reason for the Golden Champion's spots and
some cure for the malady may suggest itself to our minds.
Each variety of the Vine requires a diflerent mode of cultiva-
tion, and it is impossible to groiv a number of different sorts
in the same house, treating them all in the same manner.
Every kind has its peculiarity, and must have distinct manage-
ment. One would have thought, by this time, that this fact
was universally admitted. "When Gil Bias went to learn medi-
cine from the renowned Dr. Sangrado, we find that that great
practitioner had only two remedies for all maladies — bleeding,
and copious draughts of warm water ; no other treatment was
followed in any case. The patient suffering from pleurisy, the
gouty pastrycook, the dropsical grocer, were bled and drenched
alike. This happened a long time ago ; but the practice of the
sage of Valladolid is but too common among us now. Black
Hamburgh, Gros Guillaume, Lady Downes, Bowood Muscat,
Golden Champion, Sweetwaters, Mrs. Pince, and others, are
sometimes (as Mr. Thomson directs in his " Fruit culture ")
planted in the same house, and the gardener gives them " Black
Hamburgh treatment." How often, on entering a Vinery, do
we see Muscadines and Muscats side by side, thoug'n we know
they require to be cultivated in an opposite manner ! The
Golden Champion is essentially an early Grape, and wo must
expect failure if we grow it as a late one — with Mrs. Pince oi-
Alicante, for example. What is required is a more thoi'ough
knowledge of the nature of the Vine ; the several varieties
should be classified in the same manner as Pears. We have
early, mid-season, and late Grapes. Each kind should be
placed in its own particular class, and the time when
it ought to arrive at perfection defined. Sweetwaters,
Golden Champion, and the Duke of Buccleuch do not
improve after they are thoronghlj' ripe. Next in order come
the Hamburghs and the Muscats, which improve for a lioiited
time after being ripe. Lastly we have the late Grapes— Mrs.
Pince, Alicante, and West's St. Peter's, which retain their
flavour as long as they can be kept in condition. The classi-
fication of these Grapes should be the duty of the Fruit
Committee of the Royal Hortitultural Society, and any new
Grape (before it receives their certificate) should be examined
on all its details — growth, fruit, ripening season, treatment,
and other peculiarities. If this were done, we should not hear
so much of the failures experienced by Mr. Fish. I remember
when I visited Mr. Pearson's Vineyard and tasted the seedling
Grapes so successfully raised by him, he gave me one which
two months previously had received the Royal Horticultural
Society's certificate, remarking that I should perceive a
distinct Muscat flavour. I did not discover the slightest
Muscat taste, the fact was the fruit had hung too long, and
by so doing had lost the peculiar characteristic which had
gained for it the certificate. One parting lance I break in
defence of the traduced " Champion." Is not the plant a
vigorous grower, a free fruiter, and a good setter ? Arc not
the bimches and berries of noble size, and is not the fruit
Iji'isk and refreshing p A friend who lives not far from me
showed me this Vine the other day in his house. I can truly
say there was not a spot to bo seen on the fruit, each bunch
and berry were as large and perfect and as well finished as those
of a Canon Hall Muscat. I have grown the Golden Chamjiion
satisfactorily in one of my houses, and failed in another, and I
shall not be contented until I know the cause of the failure.
W. N.
FOLIAGE EFFECTS IN AUTUMN.
At the present time some valuable suggestions as to planting for
foliage effect may bo obtained in passing through any well-wooded
part of the country. Tall Elms are changing from green to yellow,
whilst giant Oaks are softening into tints of crimson and brown. Chest,
nuts, so beautiful in spring wheu studded with dowers and young foliage,
are now getting rusty, and Limes will soon be denuded of foliage by
chilly frosts. Forest scenery is never seen to better advantage than
in the autumn, when the fresh greens blend softly into browns,
crimsons, and yellows, and when the whole face of nature seems
ripening into a ruddier glow under au autumnal sky. The bright
sunny weather we have, until lately, experienced will do wonders iu
colouring the foliage of our trees and shrubs, besides ripening up
the wood and blossom buds for next year's fruit crops. Our foliage
effects are not limited to ornamental trees alone, for just now many
of our Pear trees are richly coloured with crimson and gold. The
Virginian Creeper — one of the finest of all our hardy climbers
is hanging in wreaths of bright crimson, in some cases
backed by masses of fresh green Ivy. Very pleasing effects
may be obtained at this time of the year by associating gold
and silver-coloured varieties of Ivy along with Virginian Creepers,
either over ruins, rockwork, or in front of dwellings. There
are now some fine examples of the beautiful effects, to which we have
just alluded, in the Royal Horticultural Society's Garden, at South
Kensington. In one or two places luxuriant masses of Virginian
Creepers, of the most vivid crimson, repose on, or droop from, cool
gi'een masses of Irish Ivy, and the effect of this combination is most
striking. In the fine old grounds at Hatfield and other places the
Purple Beech is just now very effective, backed by the sere and
yellow foliage of the Vines. What effects may we not produce
when we get our Negnndos up to 20 or 30 feet high, and contrast
their snowy foliage with the crimsous and purples of the waning
year ? At Sawbridgeworth, some few weeks ago, we noticed a
Purple Beech and a silvery American Willow side by side, a com.
bination, the effect of which was very imposing. Even now, after
one or two frosty mornings, and when Limes, Elms, and
Chestnuts are fast shedding their foliage, we have two or three
of our best ornamental trees still fresh and greeu. This is
the case with the Planes, the best of all deciduous trees for planting
iu towns. Poplars are still green and are valuable for relieving the
stiffness and formality of round-headed trees. Some of them, too, are
in leaf very early in spring. Among om' hardy climbers, the Wisteria
is so strikingly effective as a foliage plant, in addition to its spring,
flowering properties, that we allude to it here. It grows well in town
gardens, and is invaluable for wreathing porticos, balconies, or even
forest trees with its elegant and fresh green leafage. Trained among
common Ivy, it is a striking object, especially at this season, when
the leaves are acquiring a rich golden hue. The chapel at Hatfield
House is now draped with heavy wreaths of Wisteria, its foliage
standing out clear and bright from the sombre bush Ivy which forms
a back.ground to it. Now is the time to see and admire broadland
scenery like that on the banks of the Thames at Clevedon, the well,
wooded slopes of Belvoir, or the famous old Oaks that still linger in
"merrie" Sherwood.
312
TaS G-A^DEN.
[Oct. 18, 1873.
NOTES OF THE WEEK.
A NEW Sarracenia, exactly iutermecliate both in form and
colour between S. flava and the " Huntsman's Cup" (S. purpurea),
may now be seen in Mr. Williams's Nursery, at Holloway.
An American paper speaks of " a hollow Sycamore near
Rising Sun, Indiana, more than 26 feet in diameter at the base, and
correspondingly tall.''
The most conspicuous plant at present in bloom in Battersea
Park is Cassia floribunda, which is flowering as freely now as Broom
or Furze does in spring.
LisiANTHUS Russcllianus is now in flower in Mr. "Williams's
Nursery, Holloway. This plant was well grown twenty or thirty
years ago, but is now rarely seen in cultivation.
The gayest things in Parisian flower-gardens during the
autumn, and even during the present month, are Begonias bedded-
ont. Some of the species and varieties are very striking when
examined closely, and all are gayer than most bedding.plants seen
from a distance.
The following hybrid Orchids, for the most part originated
by Mr. Dominy, may now bo seen in flower in the Royal Exotic
Nursery, Chelsea, viz. : — Cyprlpedium ve^illarium, C. Harrisianum,
C. Sedeni, C. Ashburtoniaj, Cattleya exoniensis, C. Brahantise, and
C. Fauata.
■ Colletia hourida, one of the most formidable of all hardy
shrubs, having spinose branchlets set at all angles on its stems, is
now bearing ripe fruit in Messrs. Osborn's Nursery, at Fulham,
a circumstance of but rare occurrence. Its leaves are very small,
inconapicnous, and fugitive.
At a meeting held at Aberdeen, a proposal to invite the
Royal Horticultural Society to hold its next provincial show there
■was taken into consideration, the conclusion of which was that a
Committee was appointed to make inquiries on the subject, and to
report the result to another meeting.
The last number of the " Journal of the Linnrean Society"
contains a re-examination of the Snowberries (Symphoricarpus) b_7
Dr. Asa Gray, who enumerates, in addition to the common Snow-
berry bush of our gardens, seven species as properly belonging to that
genus, all widely distributed over North America.
A SUCCESSFUL ladies' horticultural society exists in Pennsyl-
vania, entitled the Ladies' Floricultural and Horticultural Society of
Montgomery County. During the month of June it held its show at
Ambler Park, made an attractive display of flowers and plants, and
awarded premiums to the amount of £80. The rivalry was spirited,
and the plants and fruits of good quality.
We have recently visited Mr. Hope's sewage farm at Romford,
and without entering into descriptive details, must say that the state
of such garden vegetables as we saw there grown on the sewage of the
town was not such as to warrant any of Mr. Smee's recent ideas on
the subject. Wo would, however, suggest, that in all cases of using
sewage over a large surface it should be first rendered odourless,
and that this process should always be performed by the town before
the liquid is distributed to the cultivator.
At Versailles they are now engaged in clipping those hideous
lines of Limes, Elms, and other trees, of which there are so many
tortured examples in that town. A huge ladder, reminding one of the
shrouds of a shi].i, is moved along on wheels, and from the top of this
a man, armed with a very long-liandled bill.hook, slashes away at the
trees, while another attends to tlio lower part of the machine. One
cannot help regretting that so much human labour should be thrown
away in distorting trees which, when allowed to grow naturally, are
very beautiful.
Not long since (says the Neio York Tribune), we were shown
a collection of Japan Flags (Iris Kojmpfcri), which impressed us as
being unusually fine. They have proved entirely hardy in the
latitude of New York, aud the flowers are large and of a great
variety of colours, from pure white to deep blue, beautifully veined
and mottled, many of them tipped with yellow. Their easy culti.
vation and propagation must certainly make them popular with the
horticultural public, as they belong to a class of plants that know
how to take care of themselves. They bloom after the old German
Flags, and thus aid in prolonging the season.
The destruction of forests by fire continues (says a cor-
respondent of the Levant Herald) to be reported from all parts of
Aaia Minor. It is an ancient but fatal practice with the native
peasantry to burn down the woods for the purpose of turning the land
into pasture for their cattle. In tliis way a large forest of Pines on the
mountain of Nymph-Dagh was consumed the other day, while in the
neighbourhood of Bel Kaive, near Smyrna, a plantation of 3,000 Olive
trees has been destroyed, owing to the cai-elcssness of the country
people. In Candia, also, lately ,a largo fire has been raging for eleven
daya among the mountains of the Snhakia, and nearly decimated one
of the most magnificent forests in the island. It is melancholy to
observe that, as civilisation advances, coal-mines are becoming
exhausted and forests are disappearing.
Messes. Blackwood will shortly publish an " Advanced
Text-Book of Botany," for the use of students, by Dr. Robert Brown,
F.R.G.S., with numerous illustrations.
CiELiOPSis hyacinthin'a, a most dclicioualy-fragrant Orchid,
bearing clusters of pearly-white wax-like blossoms, is now in flower
at the Royal Exotic Nurseries, Chelsea.
Masdevalllv coccixea, a very beautiful Orchid, is now
flowering in Mr. Peacock's collection at Sndbury House, Hammer.
smith. It has bright orange flowers with purplish veins, and is
rather rare in collections.
Mr. Blackley's Potatoes planted this year in the Royal
Horticultural Society's Garden at Chiswick, on a plan by which he
guaranteed they would escape disease, were examined the other day
by the Fruit Committee, and were found to be quite as badly diseased
as others treated iu the ordinary way.
CoLCHicuM SPECIOSUM, the flnest of all the Colchicnms, is
just now bearing its large wax.like flowers plentifnlly, in Messrs.
IBarr and Sugden's trial grounds, at Tooting. Its blossoms are of
great substance, and of a delicate pure rosy-lilac colour, quite
distinct from those of any other species.
At the last meeting of the Court of Common Council of the
City of London, the Markets' Committee brought u]) a report recom.
mending that the committee should be authorised to advertise for
plans and estimates for the construction of a new fruit and vegetable
market, pursuant to the order of the court of the 18th of September
last.
IiV Paris, during the past few weeks, a curious aspect of
vegetation has been noticed, viz., numbers of Horse Chestnuts in
fresh green leaf and in blossom. These had been leafless a few weeks
previously, and contrasted singularly with other trees beside them,
some of which were leafless, and some bearing persistent dead rusty
leaves.
The beauty of the bedding plants in H\'de Park is now
nearly over for this season, with the exception of two or three beds
of Fuchsias, which are as fresh as ever, and blooming very freely.
The better kinds of Fuchsias are among the most beautiful of all
hardy and half-hardy shrubs, and deserve more extended cultivation
in gardens than they at present receive.
A Swedish Paper Company is about to purchase some freehold
estates and forests in the province of Smaland, in Sweden, for the
purpose of manufacturing wood pulp and paper suitable for printing
and other purposes, for which it is stated the wood pulp of the Pine
of Sweden has proved to be a specially cheap and well adapted raw
material.
Lowestoft has determined to have a public park, which,
though small, occupies a charming bit of table-land overlooking the
sea. As yet little has been done in the way of laying it out, beyond
the formation of a small fountain and basin, and running walks in
different directions through the Furze, with which the ground is
everywhere covered.
• Messrs. Churchlll (says Nature) have in the press and will
publish during the ensuing season, a new illustrated work on
"Medicinal Plants," by Robert Bentley, F.L.S., and Henry Trimen,
M.B., P.L.S. This work will include full botanical descriptions and
an account of the properties and uses of the principal plants
employed in medicine, especial attention being paid to those which
are officinal in the British and United States Pharmacopaoias. The
plants which supply food and substances required by the sick and
convalescent will also be included. Each species will be illustrated
by a coloured plate drawn from nature. This work will be published
in monthly parts, of which we may expect the first very shortly.
The editor of the Pacific Rural Press, being uncommonly fond
of Water Melons, lately offered that journal free for six months to
any person who would send him the finest specimen of the fruit in
which his heart delights. From the following announcement it seems
that Melons have flowed freely into the office of the Pacific Rural
Press, but that even yet the editor is not quite satisfied, and invites
further competition. " We have," he says, "received quite a number,
all of them excellent iu quality, and of a very respectable size. One
received this week, however, carries off the palm so far. It came from
Santa Barbara, and measured 47 inches around one way and iS another,
weighing 40^ lb. The Melon was very sweet and juicy, and although
of a large size, was close-grained, and not at all stringy. The rind
was very thin, aud the heart of a very fine red colour all the way
through. It took all hands to get outside of it, and we even had to
call on the ' devil ' to assist, which he did with a willingness sur.
prising to those not familiar with his characteristics. Who can
beat iO;?"
Oct. 18, 1873.]
THE GARDEN.
313
THE A RBOR E T U M .
HAEDY TREES AND SHRUBS.
Br GEORGE GORDON, A.L.S.
TnE riN OR SWAMP OAK (quercus palu.stkis).
This forms a dense-headed tree, 80 feet in height, with a stem
3 or 4 feet in diameter, and, when young, assumes a pyramidal
shape, but, when old, has far extending and drooping branches.
It is -very hardy, of rapid growth, and, when old, its secondary
branches ai-e numerous, smooth, slender, and so intermingled
as to give them, when leafless, the appearance of being so
many pins, a circumstance
owing to which it is called
the Pin Oak in the United
States. The bark on the
stems of old trees of this
species is scarcely corked,
and on young trees it is
perfectly smooth. It is
found in marshy places,
over a large extent of North
America, particularly in the
States of Massachusetts,
Ohio, Missouri, Georgia,
Virginia, and Illmois, and
was first introduced in 1800.
The leaves are elliptic- ■
oblong, rather thin in tex- '^O^'-
ture, deeply and widely
sinuated, more or less
wedge-shaped at the base,
set on long slender foot-
stalks, deep-glowing gi-een
above, pale shining green
beneath, and with the ex-
ception, when fully matured,
of small tufts of tomentum
in the axils of the prin-
cipal veins on the under
side, cjuite smooth on both
surfaces, and, just before
they fall ofi in the autumn,
turn to a bright yellowish-
red; the lobes are ovate-
aciite, somewhat alternate,
with very deep open and
rounded recesses, and a
few very sharp-pointed ser-
ratures near the apex of
each lobe terminated by
bristly points ; the veins are
alternate, and not very
prominent on the under-
side of the leaf. The Acorns
are round, solitary, or in
pairs, and 10 lines long,
and are contained in sub-
sessile, flat, shallow, saucer-
shaped cups, covered with
closely-placed scales, and
from 6 to 8 lines broad, and
2 or 3 lines deep. The
length of a full-sized leaf
is 7 inches, including the
foot-stalk, which is about 1
the widest part is i inches.
Leaf of the Pin or Swamp Oak
inch long, and the breadth across
WEEPING TREES IN THE FULHAM NURSERIES.
Few places afford more scope for observation, as regards nsefnl trees
and shrubs, than these nurseries, from the weeping trees in which the
following notes have been prepared : —
Amygdalus commums dulois pendula — This is a weeping
form of the common Sweet Almond, and is budded about 5 feet high
on the Bitter Almond and Muscle and Mignonno stock. It is of a
decided pendulous character, and an exceedingly free-fiowering tree.
Betula alba pendula. — This weeping Birch is one of the most
graceful of trees. Its dimensions are those of a medium-sized tree,
and it has long, slender, perpendicularly drooping branches. It is
raised from seed.
Betula laciniata pendula.— This is commonly known as the
Fern-leaved Birch ; it has deeply cut leaves, and is one of the finest
objects that can be introduced into English gardens. The young
branches droop in cord-like festoons laden with pretty leaves, which
in summer are remarkably attractive. The Fern.Ieaved Birches,
indeed, are regarded by many as the finest foliage-trees in Battersea
Park in June and July. Propagated by inarching or budding.
Cerasus Chamsecerasus.— This is the weeping Cherry; it
flowers freely, and also produces fruit, which, however, is of no
value. If grafted near the
ground, it forms a thick and
semi. trailing bush ; but, if
grafted standard high, it
makes a fine close umbrella-
headed tree, the branches
being slender, very drooping,
short, and thickly clothed with
small leaves. It makes a fine
pictorial object in shrubbery
borders, and in other posi-
tions in which its head is seen
above the surrounding shrubs.
There is also a golden. varie.
gated variety of this Cherry,
which makes a beautiful and
distinct object when treated
like the green sort.
Crataegus Oxyacantha
pendula. — This is a weeping
variety of the common Haw.
thorn budded on C. Leeana
about 6 feet high. It grows
vigorously, and produces a
profusion of flowers precisely
similar to those of common
May. On lawns or in the
front of shrubberies such trees
as this are very effective.
Calophaca Wolgarica.
— This is a pretty little shrub
with pea-shaped yellow flowers,
which are very attractive, as
are also the red coloured seed-
pods. In its ordinary state it
cannot be regarded as a weeper,
but when grafted about four
or five feet high on Caragana
arborescens it forms a pleasing
object. Its branches do not
quite reach the ground, there-
fore " worked " plants are well
adapted for fronts of shrub,
beries, or for the decoration
of rockwork.
Fagus sylvatica pen-
dula.— This is one of the most
beautiful of weeping trees
when grafted close to the
ground. Thus treated the
leader assumes an erect bear-
ing like that of a Deodar, and
grows rapidly, whilst the
branches are thickly pro-
duced from the base up-
wards, and hang down in
a most graceful and natural manner. Even when only three
years old from the graft, trees of this variety have a fine appear-
ance, and those grafted low are much better than others worked
standard high.
Fraxinus excelsior pendula. — This is a weeping variety of
the common Ash. It is grafted on the erect variety, either imme-
diately above the ground or G or 8 feet high, more or less, as may be
required. The branches hang down thickly and with a little atten.
tion will form almost an impenetrable veil, enclosing often a pleasant
summer retreat. The ends of the branches, on reaching the ground,
spread out or tnm up, and may be shortened or encouraged as desired,
Fraxinus excelsior aurea pendula. — This is a variety of
the preceding, but scarcely quite so strong-growing, and it is
314
THE GARDEN.
[Oct. 18, 1873.
characterised by the yellowish bark of the young branches which
gives the tree a peculiar appearance.
Fraxinus lentiscifolia pendula.— This pendulous variety of
the Leutiscus-leaved Ash forms a tine ornament in a sheltered
situation. It requires to be grafted some 6 feet in height, in order to
show oS its true character to advantage, as its branches are very
slender and Willow-like compared with those of P. excelsior. They
are, however, produced in great abundance, this variety of Ash
making an excellent pendulous umbrella-headed tree.
Ilex Aquifolium pendula, and its variegated-leaved variety. —
Most of us are acquainted with the Weeping Holly, although it is
only a modem discovery. It has a truly pendulous character, is a
robust grower, and makes a fine tree for an arbour when grafted about
6 feet high. There is also a beautiful variegated-leaved form of it,
and both\'row freely when grafted on seedlings of the common Holly.
Planera Richardi pendula— This is the weeping variety of
the Zelkona tree ; it produces long pendent slender branches, which
are pretty well clothed with leaves. It is grafted, several feet above
the ground, on the erect-growing variety. It forms a handsome
ornament either for lawns, pleasure-grounds, or parks.
Populus canescens pendula. — This variety of the White
Poplar forms a beautiful and giaceful object, which, at a distance,
rciiembles a Weeping Birch. It is grafted pretty high on the
Lombardy Poplar, and prefer.? a rich and moderately moist soil to
one dry and poor.
Populus tremula pendula. — This is a weeping variety of the
Aspen, and a fine specimen of it may be seen in the Brompton
Cemetery. It is a desirable and graceful tree for planting near
water, but its roots must only be iu a moderately moist medium, as
continuous saturation would soon kill them.
ftuercus Robur pendula.— This is a truly pendulous variety of
our common British Oak ; it grows rapidly and forms a conspicuous
object in the landscape ; grafted on the common Oak (Q. pedun.
culata), on which it does well. It is by no means a common tree.
Salix americana pendula.— This is a strong-growing Willow,
and one often met with in gardens on account of its adaptability for
many ornamental pm-poses, and its easy growth. It thrives best
budded or grafted, and makes a fine object when worked low, as it
annually sends up good growths, and in a few years forms a beautiful
and graceful tree.
Salix babylonica. — It need hardly be stated that this is the
common Weeping Willow, with which evei-yone is familiar, and which
is so well adapted for choice positions in gardens, cemeteries, or
water margins. It is invariably grown from cuttings. There is
an idea am°ongst horticulturists that the male variety of S. baby,
lonica is not in England, but in the Fulham Nurseries both male
and female plants are growing side bj- side.
Salix babylonica annularis or crispa. — This is generally
known as the Ringlet-leaved Willow, and is one of the most pictur.
esque objects to be found in our gardens. It thrives best near
water, where it attains the dimensions of a small tree with drooping
branches, not, however, like those of ordinary Weeping Willows, but
more after the style of those of a little Lime tree. There are some
fine speoimens of the Kinglet-leaved Willow in the arboretum at Syon
House.
Salix caprea pendula. — This is commonly known as the Kil-
marnoek Weeping Willow, and is also called the Weeping Goat
Willow, and the Great Round.leaved Willow. It thrives well in
moderately dry garden soil, and has broad downy leaves and long
branches. When grafted about 6 feet high, it makes a beautiful
weeping tree and as the branches are thickly produced, and the
leaves large, they make a suitable canopy for an arbom-. The shoots
reach quite to the ground and sometimes spread out and run along
it. The Kilmarnock Willow is generally laden with catkins in spring.
Salix fuscata. — This is an American Willow which has more of
a creeping than erect-growing character ; it has been lately tried,
worked as a Weeper, being grafted from 1 to 6 feet high. The effect
has been excellent ; thus circumstanced it thrives admirably, grows
strongly, weeps gracefully, and in spring is one of the most showy
and free-flowering of Willows.
Sopliora japonica pendula. — This is one of the prettiest
deciduous weeping trees which wo possess; it is quite hardy and
grows freely in any ordinary garden soil. It is usually budded on
seedlings of the common Sophora about 6 or 8 feet high, an elevation
from which the branches hang down like those of an Ash, and on
reaching the ground their points spread out or turn up. If grafted
or budded close to the ground they send forth shoots like trailers,
but, unless for banks and rockeries, this habit of growth is un-
desirable. There is a fine ))air of old specimens of this tree in the
Fulham Nurseries.
Taxus baccata Dovastoni. — This is a peculiar broad or flat,
headed variety of the English Yew, usually called the Dovaston Tew.
It can hardly be called a weeping tree, as its branches spread out
horizontally rather than droop. It is very ornamental and well
adapted for planting on banks.
Tilia alba pendula. — This, which is the white-leaved European
Weeping Lime or Linden, forms a beautiful object in the landscape,
being au extremely strong grower, and producing an abundance of
large and handsome leaves. It requires to be grafted pretty high, so
as to give its branches space in which to develop themselves.
TJlmus montana pendula. — This is a pendulous form of the
Scotch or Wych Elm, aud it makes a beautiful spreading tree with
fan-shaped and somewhat horizontally-drooping branches. In the
ordinary form, i.e., when grafted at or below the ground level, this
variety of Elm makes a fine object, being well famished with
branches from the base. When grafted standard high, too, it
certainly looks handsome, and is well adapted for an arbour or
gateway, but it cannot bear comparison, as regards beauty, with
isolated specimens of the same tree grown in a more natural way.
Catnperdo'wn Weeping Elm. — This is a variety of Ulmus
montana, and thrives well on that stock. It has broader leaves than
the common weeping kind, and is of a robust growth, whilst the
young branches present at every joint a peculiar zig-zag form.
Ulmus montana glabra pendula. — This is known as the
Smooth-leaved Wych Elm ; it forms a handsome object, and is quite
distinct from all other Elms. The branches are long and droop
almost perpendicularly.
TJlmus montana microphylla pendula. — This is a small-
leaved sort, the growth of which is rather short and weak ; never.
theless it forms a good pendent umbrella. shaped tree. The stronger,
growing sorts, however, ai'O the most ornamental and useful.
Ulmus montana rugosa pendula. — This makes a pretty
ornamental tree used like the others. It is a moderate grower with
somewhat wrinkled leaves, and light-grey coloured wood. W. F.
IXDIA-RDBBER TREES IZlsT UPPER BURilAH.
The estimated number of trees (says Captain Stover, in the Chemical
Keirs), which are chiefly situated in the Bhamo and ilogoung
districts, is -1-00,000. They thrive best in damp moist soil, and in
thick forests, shady and cool. The trees attain to a height of from
50 to 100 cubits, being from 13 to 23 cubits in girth at the base
(full-grown trees), and with roots creeping over the ground for some
distance. They are fit for tapping when from six to ten years of
age, at which time they are from 15 to 20 cubits in height and 3
cubits in girth. When the time for tapping arrives, incisions are
made in the trunks of the trees and in the roots above ground.
Hollow Bamboo cups, about IJ- feet in length, sloped and pointed
similar to a prepared pen, are then inserted in the incisions, and
receive the oozing juice or milk. Three or four hundred of these
Bamboo receptacles are inserted in each tree. The tapping is con-
tinued for about a month, after which time it is discontinued, and
the wounds allowed to heal. At the expiration of another -month
the trees have regained strength, and tapping is recommenced.
In preparing the india-rubber, the following rude method is observed :
• — Water is boiled in large iron pans, and the juice of the tree ia
thrown in, when it gradually thickens, and subsequently is dried.
The india-rubber so obtained is being brought into local use for
covering water-buckets, baskets, and boxes as a substitute for
dammer. The existence of the India-rubber tree in Upper Burmah
does not appear to have been known, or, at any rate, it did not attract
attention, until somewhat recently, when three Europeans, Messrs.
Miller, Marshall, and Henri, who were employed at the jade stone
mines, were forced to look and search about in the forests for a sub-
stance that would effectually repair a diving apparatus that they
used in working for jade stone. They found india-rubber, and
repaired the apparatus. The existence and value of the juice was
then brought to the notice of the king, and Mr. Henri is now employed
in tapping the trees and preparing the juice. Upper Burmah could
produce 200 or 300 tons of this useful substance per annum.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
A Historical Mulberry Tree.— ^e leam from the dVy Pren'i that in the
'_'ardeu of the Treasurer of Christ's Hospital there is a Mulberry tree which is saiil
10 have grown from a sHp taken from one which prew over the grave of the
two princes who were munlered in the Tower. It is now in full bearing, and
3'ielding excellent fruit.
Cotoneaster microphylla.— Few wall plants are more beautiful than this
Cotoneaster, I have a plant of it on the front of my house, which, in early
ummer, is covered with gay Hawthorn-like blossoms, and iu autumn and
arly winter it is studded with rich rosy beiTies. It stands the sea-breezo
well, and is as hardy as the French Tamai-isk, with which it is associated. —
OscAa RiCHE, Dciiimirk £oatl, Lowestoft^
Oct. is, 1873.]
THE GARDEN.
315
BIRDS AND INSECTS.
(^Concluded from p. 304.)
Frederick the Great, king of Prnssia, being very fond of Cherries, one
ilay ordered a general crnsade against the sparrow tribe, some of them
having ventured to peck at his favourite fruit. A price of six
jifeuniugs a brace was set on them ; consequently throughout Prussia
the war was briskly carried on, and so successfully that at the end of
two years not only were Cherries wanting but most other fruits.
The trees were covered with caterpillars, aud completely stripped of
loaves ; insects had increased to a most alarming extent, for other
birds had been frightened away by the extraordinary measures taken
mainly against the sparrows. The great king was obliged to confess
to himself that he had not the power to alter that which had been
ordained by a still greater King than he, and that all attempts at
violence and wrong were sooner or later avenged. He retracted his
dectee, and was even obliged, at a considerable expense, to import
sparrows from afar; tor these being birds of obstinately non-migratory
habits, would never have returned of their own accord. When field-
sparrows feed in a corn-field they ought merely to be warned off, not
killed, unless indeed, there be many insectivorous birds, near at hand.
Sensible gardeners every year more and more discourage the slaughter
of sparrows.
All the species of warblers (Sylvia orphasa), the Eeed wren
(Ai'uudinacea), the yellow wren (Sylvia trochilu.s), the white wagtail
(Motacilla alba), the stoneehat (Saxicola rabicola), as well as the
diSerent sort of shrikes (Lanius), are excellent insect-hunters, and
particularly the spotted fly-catcher (Muscicapa grisola), which bird
it is better to keep at a distance from bee-hives, whose vicinity it
frequents. In Vineyards the blackbird does not compensate by its
services for the damage it causes to the crop ; but in other places
they ought to be protected, for they devour numbers of the destruc-
tive earth-caterpillar — a task also performed by the agile common
stare (Sturnns vulgaris), which likewise dfilivers cattle at pastm'e
from worms, flies, gadflies, &c.
Swallows are most active insectivora — we should therefore protest
against the custom of capturing them for food, which prevails in
some parts of Germany ; we should intercede also for the lark, who,
though of use to the agriculturist, finds here an implacable enemy in
mau. We will now just take notice of a few of tlae larger class of
birds, which are of very important use to our different sorts of
culture. The cuckoo is the first on the list. Nature has formed
this very remarkable bird for the express destruction of hairy
caterpillars, which other birds cannot eat, and has organised its
stomach for the easy digestion of such food. In 1847 an immense
forest in Pomerania was on the brink of utter ruin, caused by the
havoc of caterpillars. It was suddenly and very unexpectedly saved
by a band of cuckoos, which, though on the point of migrating,
established themselves in the place for a few weeks, and so thoroughly
cleansed each tree that the following year neither depredators nor
depredations were to be seen. The cuckoo, like the small insect,
eaters, eats all the day long, for the caterpillar is full of watery
matter, and contains but little solid nutriment. By careful
observation it was ascertained that the cuckoo devours one cater-
pillar every five minutes, or 170 in a long day. The hairy stuff
sticks to the mucous membrane of the bird's stomach, so as often
totally to cover it. If we assume that one-half of the destroyed
insects are females, and that each contains about 500 eggs, one
single cuckoo daily prevents the reproduction of 42,500 destructive
caterpillars. How many men could do the like in one day ?
The race of woodpeckers almost rival the cuckoo in utility, and,
though unappreciated, are the good genius of our woods. They are
full of vigour aud courage. When we pass under a tree, how eagerly
they look down upon us, seriously and attentively, with their clear
brilliant eye ! almost saying, " Friend, dost thou well comprehend the
full utility of the work we have on hand ? if not, pray be attentive and
bear witness to it hereafter ! " Their chief victims are very mischievous
insects, such as the Noctua, Lasiocampa, Sphinx pinastii, Tisiodes
pini, Hylnrgus piniperda, &c. The green woodpecker (Picas viridis),
and the grey-headed woodpecker (Picus canus), are especially distin.
guished for their skill in putting to death wasps, whose sting avails
nought against them. The greater spotted woodpecker (Picus major) ,
is ever on the look out for insects and larvas ; the three-toed wood-
pecker (Picus tridactylis), as well as the great black woodpecker
(Picus martins), much prefer the Coleoptera libriola. Another
important item in the history of those birds lies in the fact of their
being the forest-bird carpenters in ordinary. Every woodpecker, in
the course of the year, drills at least a dozen holes in the trunks of
trees, not only constructing as commodious and pretty a nest for
))atohing as possible, but also resting-places in which he lodges for a
few nights at the period of migration; when at his work shavings
several inches in length are observed to drop to the ground ; and in
such like cavities hosts of small insectivorous birds find convenient
retreats for laying and hatching fully prepared ready to hand. It ia
acknowledged that this operation of the woodpecker causes no injury
to woods, as they on no account work upon healthy trees, but prefer
decayed ones which are beset by insects.
Even amongst birds of prey (Rapaces), many insectivora are to bo
found, and such of them are worthy of protection. All the
smaller birds of prey, and some of the larger ones also, feed their
young on insects, .and they themselves, when hatching, hardly touch
anything else. The most useful members of the order incontestably
are owls, which being extraordinarily gifted for the work, devour in
their twilight haunts considerable quantities of forest insects, princi.
pally night moths and their caterpillars. Some species of the
ovpI are noted, together with the rook-crow (Corvus frugilegus), the
jackdaw, the jay, and the great cinereous shrike, for their destruction
of cockchafers. A tawny owl (Strix stridula) was once dissected at
Berlin, and its stomach discovered to be full of insects, and amon»at
these were at least seventy-five caterpillars of the Sphinx pinastri ; in
the destruction, as well, of field mice and rats, they render services
whose importance is but seldom recognised. The English naturalist.
White, once watched for a length of time a pair of white owls (Strix
flammea), and noticed that they brought a mouse to their nest on
an average every five minutes ; a couple of the little owls carried to
their young eleven mice in the course of an evening in the month of
June. Nothing is more absurd than the way in which these birds
are hunted down by ignorant ploughmen, whose chief delight ia to
have a few of them nailed up against the barn-door ; they might as
profitably nail up their cats (who frequently snatch up a fowl or
two), for the owl nightly makes away with more mice than the very
best of cats. In the stomachs of twenty dissected owls, nothing
was found but mice and moles ; the great-eared owl (Strix bubo), is,
however, much less deserving of our sympathy, for besides frogs,
serpents, lizards, mice, Ac, this bird often falls upon barn-door,
fowls, and useful quadrupeds. A great number of diurnal birds of
prey, such as the sparrowhawk (Accipiter nisus), the kite (Falco
milvus), and the harpy (Falco rufus), are mischievous, for they
slaughter indiscriminately the more diminutive useful birds, aud
even the smallest of their class devours as many birds as insects.
Still the kestrel falcon (Falco tinunculus), not at all a scarce bird
with us, eats so many beetles, grasshoppers, and field-mice, that its
utility in this respect amply repays the harm it may cause. The
same description is applicable to the hobby falcon (Falco subbuteo).
A flight of these last birds lately passed over the Canton du Vaud,
aud alighted on the trees standing round the village of Nonvion.
The inhabitants, fancying them to be pigeons, killed a few ; but
when they saw the eagerness with which the bird sought after and
devoured cockchafers, they soon desisted from their ignorant
amusement. The most useful, and at the same time most common bird
of prey, is the common buzzard (Falco buteo) , so often mistaken for
the injurious goshawk (Falco palumbarius) ; it destroys immense
quantities of rats, mice, snakes, &c. More than twenty mice have
been found at one time inside one of them, aud Steinmuller once
dissected a bird of this class, and found no less than seven Anguis
fragilis, and thirteen Gryllotalpaa in its stomach. The annual
consumption of one single bird has been computed at about 4,000
mice. Perched upon a bush or high stone, the bird watches for
hours the precise instant when the mole or rat approaches the
surface of the earth ; it then eagerly drops down, inserts its claws
deeply. in the soil, and snatches up the animal. The brown mark
around the belly, and the heavier flight, are signs suflicient to
distinguish it from the terrible goshawk ; these marks ought to be
attentively studied. The honey-buzzard (Falco apivorns) is also a
great mouse-eater, besides which, it also swallows caterpillars,
wasps, and horseflies, hooking them out of their nests, and devouring
them together with their eggs. These two last-mentioned buzzards
are certainly hurtful to other birds, but their utility compensates
for all mischief; besides they ai'e heavier, slower, and less alert
than the goshawk, and therefore do not destroy nearly so many
victims.
It is not my intention here to call attention to all the useful
birds in detail, but merely to some of the most remarkable of them,
with a view to showing how great is their importance to all branches
of agriculture. Without these creatures, agriculture and vegetation
would be impossibilities ; they perform a work which millions of
human hands could not do half so completely.
We have yet to treat of an order of birds, numberiu"- several
families, which appear in great numbers and play an important part
in the economy of nature, we mean the crows (Corvus). It is difficult
to judge them all in one body, for the different species vary in their
mode of life. The jay, which belongs to this class, destroys quantities
of insects, but damages the seeds of forest trees, and attacks nests of
small birds, devouring their eggs and young ; it is remarkable also
for its destruction of venomous vipers. The jay is hurtful to many
316
THE GARDEN.
[Oct. 18,1873.
crops; it lias been soon to tear o£E a Wheat-ear whilst in full
flight and swallow it whole. The same may be said of the carrion
crow (Corvng coronc), which at the laying period, behaves like a real
bird of prey, and carries off quails, young ducks, partridges, and
even leverets. The groat raven (Corvua corax), still more closely
imitates the birds of prey, and equally carries off young hares and
rabbits, but it has one great redeeming point in its character, that of
making aw.ay with dead and putrid carcases. Magpies decidedly do
more harm than good ; voracious and cunning, they do uot rest satisfied
with young birds merely, but hunt perpetually those of all ages; the
magpie therefore may bo shot without compunction. Tho most innocent
and useful members of the above order are the Jackdaw (Corvus
monedula) .and the rook crow (Corvus frugilegus), which feed a good
deal on cockchafers, snails, earthworms, mole-crickets, and mice ;
thereforere the two last species may be encouraged, whilst the rest
ought to bo kept in check if inclined to multiply rather too rapidly.
Those few birds which live exclusively on vegetable products appear at
first sight to be hostile to mankind, and to harm the cultivator. This
apprehension is more imaginary than real ; man is too much inclined
to forget the great indirect profit he derives from tho Granivora,
and only to look upon the damage they cause at certain
periods. Do they not destroy quantities of the seed of all sorts of
weeds? And how can the agriculturist (as happens in most
countries) look upon the wood-pigeon as a plague ? Let him but
take time to observe how those birds consume the seeds of the
Nigella, the wild Poppy, and several no-^ious varieties of tho
Euphorbia, which no domestic anim,al can cat, as noticed by
Glauser. For the above reason pigeons are now strictly preserved
in Belgium. The crossbill (Loxia curvirostra) and tho siskin
(Fringilla spinus) eat, it is true, many seeds of trees, but they also
consume great quautities of Burdock seeds ; others again of the
Granivora, the twite (Fringilla linaria), the brambling (Fringilla
montitringilla), &c., eat abundantly of the seeds of Plantain, wild
Poppy, Burdock, Chickweed, Groundsel, Sowthistle, and other noxious
weeds. The bullfinch (Pyrrhula), on the contrary, commits
depredations amongst blossoms, whilst the haw-finch (Loxia cocco-
thraustes) . despoils cherry-trees to get at the kernel of the fruit ;
the last species, however, does not often come in our way.
This rapid survey of the economy of Nature is sufficient to
convince us that we have numerous and vigorous auxiliaries always
at hand to arrest the ever-threatening invasions of insects ; it is our
duty to aid their increase and employ their energies for the advance-
ment of agriculture. We must begin then by abstaining from
shooting useful birds, by favouring their reproduction, and by
familiarising them with our persons ; bird-netting is an abuse
nnfortunately too frequently indulged in, but it ought to be banished
from the vicinity of all cultivated lands, as being extremely detri-
mental to agriculture. If one only reflects how much the little
creatures help to enliven our fields and gardens with their gay
chirruping, their fine plumage, their active and lively ways — and
how many victims are sacrificed ere one is secured to bear for a few
short years the imprisonment of the cage — it is utterly impossible
to feel any sympathy for bird-catchers. If sport is to extend
beyond the birds required for our use — if children find an amuse-
ment in entrapping tho titmouse, the warbler, the nightingale, the
chaffinch, the lark, the redbreast — is it not both a sin and a great
folly ? and will not the inevitable result bo the total loss of our
harvests and fruits ? Why should we criminally interfere in the
Divine organisations of Nature ? why slaughter our firmest allies ?
why lift our hands against our benefactors and protectors ? If
woodmen and peasants could be made to understand the immense
services the cuckoo, the owl, and the woodpecker render to mankind,
they certainly would protect those valuable servants from the sense-
less destruction they are subjected to.
The Government of many German States have issued ordinances
to prevent the indiscriminate slaughter of singing birds ; this very
good example has been set by Hesse, Baden, Wurtemburg, and
Prussia. In Saxony a heavy flue is imposed on any person found
capturing a nightingale, and for every bird kept in a cage a tax of five
thalers (153.) is levied. The law does uot extend to Saxon duchies,
nor the forests of Thuringia, where in every village no inhabitant is
without his caged songster, and some have as many as thirty or forty
different sorts ; free nightingales are therefore getting scarce there, and
insects numerous. Many men of sense, such as Lenz of Sehrepfenthal,
Gloger of Berliu, Schott do Schottenstoin of Dim have zealously em-
ployed their talents for tho protection of small birds, and have further
advocated attention to their increase. This is an important object
which everyone may in some degree promote. Every owner of a wood,
field, or garden, ought to spare old trees, in the cavities of which
those birds who prefer hatching in obscurity (such as the titmouse,
the common creeper, the wren, the owl, the common stare, the grey
redstart, the woodpecker, &c.), would find a proper asylum. If the
dry leaves and detritus bo taken out of such holes, and if when they
run iierpendicularly down the trunk, a small board with an opening
of about 2 inches in diameter bo nailed over, they will soon be
peopled, and in a few hours the lodgers will amply repay the pains
taken on their behalf. Let the little square boxes (which in some
countries the law obliges ]ieople to hang out of doors for starlings) bo
imitated, and care taken that the young are out of all danger of
being cai'ried off. And when the thrush, the chaffinch, and others
make nests on a tree, let them be protected from children and cats by
surrounding the trunk with a crown of thorns. To compensate the
want of hollow trees for those birds which choose holes to hatch in,
it is easy to make small boxes of common wood, closed on three sides,
but having on the fourth a small opening left, and place beside them
a round piece of wood to serve as a perch ; such a little house should
be placed facing eastward, under the cornice of a roof, or iu the
branches of some tree at a height of from 10 to 12 feet from the
grouud, not too much under the shade of the leaves, aud in a retired
spot. These hatching-boxes can be made of different sizes; the tit-
mouse is very fond of a box of about 8 to 10 inches iu length inside,
and of 3 or 4 inches in height ; of course larger birds prefer roomier
berths. These boxes should be painted of a dark grey colour, and
well garnished with Moss. Much good has been done iu this way,
now that the importance of encouraging bird-hatching is more
generally appreciated in zoological gardens, agricultural schools, and
horticultural establishments. Under the advice of men of science
and of judicious landholders, many thousands of hatching.boxes
are being set up, and no outlay is more quickly remunerative.
Whoever possesses a suitable piece of ground may give himself a real
treat, and at the same time much gratify the winged gentry, by
pLanting a small space thickly with Thorn bushes. Cherry trees. Oaks,
Firs, &c., and covering the ground with branches of the prickly
Thorn so as to prevent the intrusion of cats. Once established, tho
plantation will soon be the assembly-ground of multitudes of small
birds ; they are very fond of auch thickets, because of the sense of
security they impart, and the infiuence of their vicinity will soon be
noticeable. Many of these asylums have been such protection to
large properties that fruit has ripened even in unfavourable seasons.
During both winter and summer the grateful birds had been hard at
work, and cleansed every tree from insects. Those who cannot form
such thickets can at all events place just off the roofs of their houses
or barns, a rather broad lath, on which swallows will love to perch.
More may be done for our own gratification as well as that of birds, by
placing a board, with a covering and side pieces attached to it to keep
off snow or rain, out of tho window of an uninhabited room, or in
some out-of-the-way corner ; let it be kept plentifully supplied with
crumbs of bread, little bits of Potato, barley seeds, and Elderberries,
aud the hostelry will be in very great request, especially during the
winter season, and it will be gladdening to witness the mirth and
good humour existing amongst the little visitors. Such a thing is
easily arranged, and it is of real benefit to the half-starved bird,
which soon gets accustomed to the hospitable house, and pays its
debt of gratitude during summer-time by loud songs aud a zealous
hunt for insects.
To fix the useful titmouse in one particular spot, these simple
means are employed. A caged titmouso is placed on the branches
of a tree, and the captive will soon attract its companions. If a few
green Fir branches be hung during the autumn on the bare
boughs of fruit trees, they will during tho winter be
actively visited and regularly cleansed by the titmouse. It is well
to come to the rescue of small birds, especially during the hatching
season, and deliver them from their winged enemies, magpies
(Pica caudata), ravens (Corvus corax), &c.; whilst for the protec-
tion of fish-ponds, we must wage war against the common heron
(Ardea cinerea) and the water. ouzel (Cinclus aquaticus) ; but the
capture and sale of the titmouse, the chaffinch, the redbreast, ought
to be strictly prohibited, and the indiscriminate slaughter of insecti-
vorous birds heartily condemned.
Header, take the work of preservation to heart ! You have looked
into the admirable economy of Nature which God has so wisely
ordained and organised, manifesting His power even amidst the
most minute objects. Contribute to the utmost of your power to
maintain that order : it is both pious and wise to do so !
Feed aud protect these birds : they will enliven your courtyards
and gardens ; they will come to you in full confidence, and await
the crumbs given by your hands ; they will build nests iu your
bushes and amuse you by their activity and solicitude for their
young; they will charm your ears with their songs of joy and
gratitude ; and if throughout the laud they find both protection and
comfort, they will largely and in a most striking manner requite the
benefits received by proving themselves to be tho most faithful ■
protectors of your fields aud forests, orchards and gardens, and of
cultivation in general.
Oct. is, 1873.]
THE GAEDEN.
317
THE INDOOR GARDEN.
CATTLEYA TEIANIiE.
This is one of the most beautiful of all our Trintcr-flowering
Cattlcj'as, autl, when -ivcll growu, it makes a line plant cither
for home decoration, or for exhibition purposes. Like its con-
geners, it varies considerably both in the size and colour of its
broad-petaled Howers. One variety has sepals and petals of
the most pearly whiteness, the lip being white with a faint
lemon-j-cllow blotch in the throat. Another form has deep
rosy flowers, the lip being blotched with dark velvety crimson,
and between these two extremes we find a whole series of
varieties distinguishable only by slight differences in the
length or breadth of the floral segments, or by their slightly
varying shades of soft colouring. This species grows well iu
an ordinary plant stove,
or intermediate house, and
docs best in a fresh, open,
well-drained compost, con-
sisting of fibrous peat,
Sphagnum, aud coarse well-
washed river-sand or grit.
If the Moss is encouraged
to grow over the surface of
the compost all the better,
and an abundant supply of
moisture is necessary during
the summer and autumn
months. This variety of
Cattleya genei'ally flowers
very freely iu January or
February, and the flowers
last in perfection a fort-
night or three weeks if kept
free from cold, damp, aud
drip. If grown in quantity
it will keep up a succes-
siou of delicately tinted
flowers for two or three
months at a time. In some
collections it is known
under the name of 0. War-
sccwiezii, C. Warsccwiczii
delicata being the palest
variety. The accompany-
ing illustration gives an
'excellent idea of the general
aj^pearanco of this useful
species. F. W. B.
FILMY TERNS.
(Continued from -p. 272.)
Cool House Kinds.
The following species are
all worthy the attention and
care of lovers of Perns ;
each possesses some charm
peculiarly its own, although
it is not lil^ely, except in
rare cases, that all can be
found in one collection. The first section of my enume-
ration will contain those species which thrive under green-
house temperature : —
Hymenopiiylltjm dilatatum. — This species is, perhaps, at
once the largest and most beautiful of the genus ; the fronds
are broad, three times divided, with the stems winged, of a
delicate pale green colour, and from 12 to 18 inches long; they
arc produced from a creeping rhizome, which should not be
buried^ but allowed to climb. It seems to be abundant in New
Zealand and Java ; but, as far as I am aware, the Java form of
the plant is not in cultivation.
H. PULCHERRniuji. — This is nearly allied to the preceding,
yet very different in its style of beauty. The fronds are from
8 to l.'j inches long, aud some 4 or -5 inches broad, deeply
divided into fine segments, soft in texture, and pale green in
colour, produced from a creeping rhizome. Native of New
Zealand, aljout the district of Lake Waikare.
H. roLYANTiios. — A species having a wide geographical
range, being common throughout the West Indies, South
America, Brazil, the East Indies, New Zealand, and various
other places, aud varying, consequently, much iu appearance.
The West Indian form is most frequently found in our col-
lections; but, judging from specimens in my herbarium, that
from New Zealand is the most beautiful. The rhizome is
wiry and creeping ; the fronds tripiunatifid, dark green, aud
fi'om 6 to 1"2 inches long.
H. CRUENTUM. — Fronds entire, broadly lanceolate, and pro-
duced from a creeping rhizome ; when young, they are green,
but change with age to dull blood-colour. An extremely rare
plant, native of Chiloe and Valdivia.
H. -ERUGINOSUM. — On account of the long tawny hairs with
which the fronds are clothed,
this species ipust not be
watered over-head. Rhi-
zome creeping ; fronds
oblong, tripiunatifid ; seg-
ments close and dense,
clothed with long tawny
hairs. A handsome kind
from various parts of New
Zealand.
H. TECTINATUM. — A truly
beautiful species, at present
very rare in cultivation.
Rhizome creeping ; fronds
upwards of six inches long,
linear - lanceolate ; pinnfo
curving upwards, and
toothed on the upper side
only, thus resembling a
comb. It appears only to
exist in Southern Chili.
H. scABRUM. — This is a
fine erect-growing plant,
producing fronds from 12
to 20 inches in length,
ovate-acuminate in shape,
and pinnate, the divisions
being several times divided.
Stems clothed with rough
hairs. It seems peculiar to
New Zealand.
H. ELEXUOSTIJI.— Fronds
broadly ovate, beautifully
crisped, with margins undu-
lated, much divided, deep
green in colour, and nearly
a foot long; it is nearly
related to H. crispatum,
and seems to have Ijeen
hitherto found only in the
Northern Island, New-
Zealand.
H. FUCiroRME. — A magni-
ficent species, but ex-
tremely rare. It is related
to H. dilatatum. The
fronds are from 1 to 2 feet long, and very broad, erect,
smooth, and shining, broadly winged, tripiunatifid, and sirft'used
with a beautiful glaucous hue. It delights in a very moist
atmosphere. Native of Chiloe and the Island of Juan
Fernandez.
H. ATIENUATUM. — Ehizouio Creeping; fronds about a foot
long (half of which is naked), thrice divided, margins toothed
and furnished with hairs, very membranous in texture, and
pale green in colour. Native of Chiloe, and top of the Organ
Mountains in Brazil.
H. DEMissu3[. — This fine species is a general favourite ; it
produces deep green ovate-acuminate fronds, which are
tripiunatifid, with very finely divided segments. Native of
New Zealand and various islands in the Pacific.
H. FLABELLATUJi, — A spccics whicli sccms to vary consider-
Cattleya Trianiae.
3i8
THE GARDEN.
[Oct. 18, 1873.
ably, some small forms of the plant having short dense fronds,
•whilst more frequently they attain a length of about 10 or 12
inches ; they are flaccid, ovate, twice divided, and shining
green in colour, produced from a creeping rhizome. Native of
Tasmania and New Zealand.
H. DIC1I0T03IUM. — A somewhat dwarf but beautiful and rare
species ; the fronds are about 6 inches long, ovate-lanceolate
in shape, and twice divided ; the segments are much divided,
very delicate and crisped, somewhat tootbed or spiny at the
edges, and deep green in colour ; rhizome creeping. Native
of Cbiloe and Juan Fernandez.
H. ciiiLOENSE. — This is a most elegant little tufted species ;
fronds lanceolate, once or twice divided, furnished with
simple rigid hairs, and pale green in colour. Native of Chiloe.
H. CAUDICULATUM. — A fine bold-growing species, -with a
creeping rhizome, and having some affinity with H. fuciforme,
but quite distinct from that plant. The fronds ai-e from 10 to
1-t inches long, the stem broadly winged, the leafy portion
broad, three times divided, the ends of the segments being
lengthened out into long tail-like points ; colour, bright
shining green. It seems to be tolerably abundant on the
Organ Mountains, and is likewise found in Chiloe.
H. cRisPATUM. — This appears to be a somewhat variable
plant, some specimens of it received from Northern India
differing considerably from the form in cultivation from New
Zealand ; the rhizome is creeping ; fronds usually from -1 to 6
inches long, and much waved or crisj] in appearance, they are
tripinnate, broad, and deep green in colour; it covers a piece of
sandstone or a tree Tern stem with an elegant and dense
drapery.
H. BIVALVE. — In cultivation this is extremely rare, and I am
informed that it is by no means a plentiful species even in its
wild habitats ; the fronds are erect and broadly ovate, three
times divided, the much divided segments being somewhat
spiny ; colour deep green. Native of New Zealand.
H. TuNBRiDGExsE. — Although this is a native plant, it must
by no means be omitted in this enumeration, neither should
any Fernery or Fern case be without it. I have gathered it in
various parts of Ireland in great s.bundanoe, on Arthur's Seat
Edinburgh, and about Weymss Bay, in the latter locality some-
what sparingly. The fronds are produced in great abundance
and soon cover the ground with a beautiful carpet ; they are
some 3 or 4 inches long, erect, twice divided, and olive-green
in colour, if watered overhead, instead of deep green, the
fronds soon turn black. Though usually called a British
plant, it has a wide geographical range, being found thi'ough-
out Europe, in various parts of South America, South Africa,
New Zealand, and Tasmania.
H. WiLSON'i. — This also, though generally called a British
plant, is widely distributed ; it resembles the preceding, but
is distinguishable for its longer and narrower fronds and the
curved segments, and by the edges of the involucre being
smooth. It is an elegant plant, and in some localities in
Scotland I have found it very abundant.
H. VALVATUM. — This is a very elegant plant, producing from
a creeping rhizome fronds which are from 6 to 12 inches in
length, broadly oblong in shape, and tripinnatifid ; the
segments are somewhat narrow-, undulated, and slightly hair}',
smooth and rich green in colour. It is a native of Columbia,
at elevations of 3,000, -1,000, or 0,000 feet.
Tkiciiomaxes KENifoiniE. — This is a very di,stinct New
Zealand species, the rhizomes of which are creeping ; the
fronds are nearly round, coriaceous, and of rich deep green ;
when fertile, the exserted involucres form a beautiful fringe
round the edge ; the fronds on well-developed specimens are
some 4 or 6 inches broad.
T. PYXiDiFERUM. — This enjoys a wide geographical range,
being common throughout the West Indian Islands, Peru, and
Brazil, and I have also received it from considerable elevations
on the Cameroon Jlountains, West Africa; it, therefore,
varies considerably. The fronds are produced from a slender
wiry creeping rhizome; they vary from 3 to 6 inches in length,
and are twice and three times divided. The segments arc
plain, smooth, and deep green in colour, and rapidly form a
rich drapery for a Fern case.
T. VEXOSUM. — This is another free-growing plant, which
soon covers an old stump or block of sandstone with elegant
drapery ; indeed, as far as I am aware, it has never been found
naturally in any other situation except on the trunks of trees.
The rhizome is almost thread-like ; the fronds are from 2 to 1
or 5 inches in length, pinnate, very dehcate, and in colour
shining light green. . It is very abundant in New Zealand,
New Holland, and Tasmania.
T. PARvuLCJi. — This is a very dwarf-growing species,
peculiarly suited to those having a small Fern-case, because
it may be established on a small piece of Cork and suspended
from the roof ; it is, however, rare in cultivation ; it is said to
be a native of Java, Boui-bon, and the Philippines, but I have
received it, at different times, and from different friends,
resident in Japan, and therefore we may hope to see this little
gem thoroughly established as a Wardian-case Fern. I have
never seen the fronds more than an inch in height; they are
densely matted, and resemble a miniature fan Palm; the colour
is deep shining green.
T. EL0XGATU3I. — This elegant species has a tufted habit, and
produces fronds from its erect caudex from 6 to 10 or 12 inches
in height ; they are ovate m outline, twice divided, dense, and
deep green in colour ; its affinity seems to be with T. rigidum,
but it is very distinct from that pbnt. It is a native of New
Zealand.
T. nuMiLE. — This is an elegant dwarf-growing little Fern,
which soon forms a dense covering to whatever it becomes
attached. The fronds proceed from a slender creeping rhizome,
and seldom exceed 3 inches in height ; they are lanceolate in
shape, twice divided ; segments narrow and bright green. It
is a native of New Zealand and various islands in the Pacific.
T. EXSECTUM. — This has a creeping rhizome ; its fronds arc
slender, pendulous, and tripinnatifid, somewhat resembling
those of T. angustatum, but always longer and broader. In
exsectum they are oftentimes 10 or 12 inches in length, and
nearly 6 inches in width; the segments are finely divided, and
vivid green. It is a native of Southern Chili and Juan
Fernandez.
T. TRiciioiDEUM. — This most exquisite plant is plentiful in
Jamaica and various other places in the West Indies, and is
usually looked upon and treated as a stove species. I have,
however, received it from considerable elevations in New
Grenada, where it grows tall and stately, and this form
succeeds admirably in the temperatm'e here recommended.
Its fronds, which are produced from a creeping rhizome, are
lanceolate in shape, tripinnate, the segments being very
naiTow and delicate, scarcely thicker than hairs, whilst the
colour is vivid green.
T. RADicAxs. — This is familiar to most of us by the name of
the Killarney Fern, but I fear very little has been left of it
in that beautiful locality. I have, however, seen it growing in
great abundance iu an adjoining county. It is undoubtedly
the most beautiful of all our mdigenous Ferns ; it has a
creeping rhizome, and produces fronds from 6 to 18 inches
long, broadly ovate in shape, verj- dense, much divided, and
deep sea-green in colour. Of this species there are various
permanent forms, such as T. radicans var. Andrewsii, T. radi-
cans var. concinnum, and T. radicans var. dilatatum, all of
which differ in habit, breadth of frond, or divisions of the
fronds, and all possess a peculiar beauty of their own. This
species delights in heavy shade. It seems to be widely
distributed over both hemispheres.
Leptopteris superba. — It is impossible to describe the
elegant beauty of this plant, which must be seen to be under-
stood and appreciated. Its caudex grows erect with age, becom-
ing quite a stout stem, supporting a crown of dense ovate-
lanceolate fronds, from 10 to 20 inches in length. The
segments are finely divided, beautifully undulated and crisp,
and of a brilliant sea-green. The poiuts of the segments curl
upwards over the surface of the fronds, which thus acquire the
appeai-ance of a beautiful Ostrich feather. It enjoys deep
shade, and succeeds admirably in a Wardian case. It is a
native of New Zealand.
L. nYJiENOPHYLLOiDES. — This is equally beautiful as the
preceding, although in a different way. Its caudex is erect,
and the fronds from 1 to 2 feet or more in length, triangular,
in outline, twice divided, pellucid, and deep green. It is a
most elegant plant for a Wardian case.
L. KiERMEDiA. — This, which at present is a rare plant, is of
Oct. 18, 1873.]
THE GARDEN.
319
quite as robust f^rowth as the last-named kind ; and to the
somewhat triangular-shaped frond of L. hymenophylloides,
and its pellucid character, it unites the peculiar curled and
crisp appearance of L. superba, thus being exactly mter-
mediate, and is probably the connecting link between the two,
which are, no doubt, but the extreme forms of one species. It
is a native of New Zealand. G.
(To he continued.)
SPIR^A JAPONICA.
This is one of the most beautiful of all forcing plants for
spring flowering, but it is something more than that ; it blooms
freely when planted out in a warm sandy border, and is
extremely prottj'. It is largely grown both in Holland and
Belgium for forcing, and its roots are imported into this
country about this time of the year in large quantities. It is only
within these last few years that it has attracted attention, but
even in that short period it is grown by the thousand by many
of our London market growers" and florists. In habit it is
very compact, and in fresh greenness of colour it is unrivalled.
Its flowers, which are multitudinous, are individually small,
white, and borne on erect branched spikes. Out of doors it
succeeds in any sandj' border in the south of England, and
will be found a nice addition to ordinary herbaceous plants.
When required for forcing, pot the roots, which are in clumps,
directly they are received, in sandy loam and leaf-mould ;
separately, if for small pots, but large specimens may be
Spirsea japonica.
formed by placing two or three clumps together in a large
pot. After they are potted give them a thoroughly good
watering, and then bury them beneath a bed of sand or coal
ashes, where they may remain until they are placed in heat
for forcing. By bringing them gradually into heat, a suc-
cession of this pretty plant may be enjoyed for two or three
months early in the year. Its flower-spikes, being light and
elegant in appearance, are useful for bouquets or for dinner-
table decorations. It is also known as Hoteia and as Astilbe
japonica. B. F. W.
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
Monstera deliciosa.— From a note in the Jlmie Bortkole, it appears that
the proper name of this plant (which has also been called Scmdapsus pertusus
and Philodendron pertusum) is TomeUa fragraus, as it was originally named
in honour of Tornclia, a Mexican Minister of War.
Dampier's Glory Pea.— Having at times seen notices in The GAEuiif of
this fine species of ulianthus, I beg to say that I have raised nine or ton plants of
it yearly, and have flowered them satisfactorily, some of the plants bearing
as many as ninety blossoms, prettily ornamented with their characteristic jet
black spot or boss. Can anyone inform me whether or not it is nn annual ? for,
after flowering with me, it dies down. It can be raised and flowered, I find,
without any difficulty. In AustraUa it is called Start's Pea. The New Zealand
Glory Pea (Clianthus puniceus or Parrot's-Bill) is without the black spot, is
hard-wooded, flowers the second year, and stands the winters against a south
wall. It flowered well with me this year.— TaoKrE LEji.
THE FRUIT GARDEN.
BRANCH PROPAGATION OP APPLE TREES.
There is a kind of Apple called Burr Knot. I believe it originated
in Yorkshire ; at least, when I was living in Worcestershire, some-
thing more than twenty years ago, a gardening friend brought somo
branches of this kind from there, which were planted as cuttings, and
the whole of them grew. It is a very dwarf-growing, free-bearing
kind, and the frnit is of good quality and keeps well. I was looking
through the beautiful gardens of Baron Windsor, Hewell Grange,
Worcestershire, last February, and I noticed a long border planted
with dwarf bearing trees of this kind, that I was told had been raised
from branch cuttings. I brought homo two or three small branches,
and they are alive, and I believe are rooted. Manks Codling is
another kind of Apple that may be propagated in this way with the
greatest certainty. But the general conclusion I have arrived at is,
that no branch that has smooth bark (and where those root-liko
excrescences are absent) will root. There is, however, nothing new
in this mode of propagating certain kinds of Apples, as I have no
doubt many of your readers can testify. I saw it successfully prac.
tised at least twenty-five years ago, and for raising miniature Apple
trees it has the advantage of producing bearing trees at once, that
always remain dwarf and fruitful without root-pruning. Whilst I am
writing upon this subject I should like to call attention to an Apple
called Woodshill, that used to be largely grown (and I believe still is)
in the neighbourhood of Bromsgrove, Worcestershire. I cannot just
now refer to the book ; but I believe it was figured in Manud's
" Botanic Garden and Fruitist," in the year 1818, when it was stated
to be a seedling raised in the parish of Bromsgrove. It is really a
first-rate kind, valuable alike for cnlinavy purposes and dessert, and
keeps well. I have never met with it elsewhere, neither can I
find it in any catalogue at hand this moment — not even in Scott's
"Orchardist." I should think Mr. Smith, of Worcester, would know
something about it. Knowing its good qualities, I secured some
grafts, and shall shortly be able to test its merits here. Gourt-pendu-
plat is another Apple that is not half so much grown as it deserves
to be. It very rarely fails to bear well, as, in consequence of its late-
blooming habit, it generally escapes the spring frosts. It is a fair-
sized, crisp.fiavoured, high-coloured fruit, and one of our best late
keeping Apples. ^- H.
AUTUMNAL PEARS.
As the summer Pears are now past, I think it may be useful to many
of your readers to give them a list of a few of the very best autumn
sorts. I however, will only give comparatively new kinds, as most of
the old sorts are pretty well known, and parties may wish to add
something new to their collections. The following kinds have been
all proved here and found to be of the very best description, they
may not, however, prove so good on other soils and in other localities,
as with me. My soil is a fine sandy loam, upon a deep sandy sub-soil,
and we are situated about sixteen miles from, and about 500 feet
above the level of the sea, with a fine open exposure to all the winds
that blow, consequently, although geographically in a favourable
position, our trees are rendered hardy by their open exposure. I may
also say that all the sorts described below were produced upon trees
worked upon Quince stocks, hence the flavour, &c., may be found
different from that of sorts worked upon Pear stocks. Of this I will
give one instance, out of an hundred— the Pear Rokeby, grown this
season upon a Pear stock, was -uneatable, whilst grown upon a
Quince it was really very good, and would have been pronounced by
most people to be a different kiud. The following might be found
in some instances to follow the same rule.
Dr. Meniere. — This, which is just now ripe, is a fine large hand-
some sort with delicious melting, sugary, flesh, and a delicately
perfumed flavour. It is quite new and was raised by M. Leroy, of
Angers, in 1861. I had trees of it from him in 1870. It is a good
bea°er and the tree grows freely upon the Quince.
Doyenne du Cornice {alias Beurre Robert). — Although not
'properly speaking an early autumn sort, as it generally comes in in
November I have given it here on account of its intHnsic value as one
of our very finest sorts. It is noYi so well known as not to require
further description than to say that it is thoroughly melting, very juicy,
sugary, and exquisite. It grows strong upon the Quince and bears,
well.
Doyenne Robin. — A large and noble fruit, which, it will be well
to say, is not like Doyenne Robert, which is a synonym of D. du
Cornice. I introduced it in 1860, but it had been in cultivation on
the continent since 1850. It is melting, very juicy, sugary, vinous,
with a refreshing and agreeable aroma. It grows and bears well
upon the Quince and is a very desirable sort.
Duvergnies. — This beautiful and fine Pear was raised by Van
320
THE GARDEN.
[Oct. 18, 1873.
Mou3 about 1S22, bat it is not mnch known in this coantry. It is
melting, with an abundant rich, sugary, and vinous juice and an
exquisite flavour and aroma. The ti-ee grows middling upon the
Quince and bears abundantly. It has many synonyms, as almost all
the best Pears have.
Eug'ene des Nouhes. — A nice new Pear introduced by me in
1865. It is only second size, but with a delicious and delicate, per-
fumed, melting, and sugary flesh, and an abundant juice. The tree
grows freely upon the Quince, and bears heavy crops.
Ferdinand de Lesseps. — A second-sized delicious new Pean
with a fine-grained, very melting flesh, and an abundant, rich*
sugary, acidulated, and exquisitely fiavonred juice. It was raised
by M. Leroy in 18G1, and imported it in 1868. It is well worthy of
cultivation. It ripens about the end of October or the beginning of
November.
Fondante de Charneu. — This large and fine autumn Pear is
supposed to be of Belgian origin, but by whom raised it is not,
I believe, known. It is very melting and sweet-scented, with a most
abundant juice, very sugary, and acidulated, with a fine savoury
perfume. It grows middling on the Quince, on which it bears heavy
crops.
Fondante du Cornice. — ^One of the finest and best of Pears,
it deserves to be in every garden where fine fruit is a desideratum.
It has a very melting flesh, very abundant, very sugary, vinous,
deliciously perfumed, and rich aromatic juice, and being of large
size, and the tree a good bearer, it recommends itself to every one's
notice.
Fondante de la Roche. — A rich, delicious, melting sort,
with very abundant sugary, acidulated, aromatic juice, and an agree-
able seckel flavour. I introduced it in 1865. Although here it is
delicious and rich from a Quince stock, I would nevertheless not assert
that, under other circumstances, it would prove equally fine.
Frederic de "Wurtemberg. — This noble Pear was raised by
Van Mens, and named by him in honour of the then King of Wurtem.
berg. It is, without doubt, one of the finest Pears we have ; but
there is great confusion regarding it. I have received three different
sorts under the name, but soon found that two of them belonged to
other sorts. The true fruit is very large, regular, pyriform, very
handsome, and delicious. I need not here go more into its history ;
suffice it to say, that any one procuring the sort true will have added
a gem to his collection. It ripens from the middle of September to the
middle of November.
General Todtleben. — Like the preceding, this is a noble and
delicious fruit, about the same size and shape. The fruit, when
peeled, is tinged with rose, and the flavour, &c., is all one can wish.
It, however, produces two sizes of fruit ; the small size is not equal
to the larger, generally speaking. It keeps well after beginning to
ripen ; some of the fruits coming to maturity a month or six weeks
later than those that become ripe first ; and some of the fruits remain
quite green in colour whilst others are finely tinted with light
crimson. It has been confounded with the Triomphe de Jodoigne, a
very different sort — not nearly so good.
Gregoire Bordillon. — This is, as far as I know, the very largest
and very finest very early Pear. It ripened here in 1870 in the
beginning of August ; this year, in September (1870 was a very
warm season). It usually ripens in the end of August or beginning
of September, before the Williams's comes in. To this last it is a great
rival in size, earliness, and quality. Under good circumstances it
will reach over 1 lb. in weight, and its exquisite flavour and perfume
cannot be surpassed. It was raised by tbat king of pomologists —
M. Andre Leroy, and should have borne his name, as I think it would
perpetuate it for centuries to come. It fruited first in 1866,
and I received trees of it from M. Leroy in 1869, which bore here
in 1870 and 1871. It does well upon the Quince.
Jules Bivort. — This is, I think, the finest of all M. Gregoire's
Pears raised by him at Jodoigne, Belgium, large, handsome, and
excellent, with a fine-grained, very melting flesh, and an abundant,
rich, sugary, and vinous juice, and exquisite aroma. The sort has
several synonyms, which only attest its excellent qualities.
Madame £lise. — This large and handsome sort was a posthu-
mous seedling of Van Mons, and did not fruit till several years after
his death ; it is, without doubt, one of his best productions for
beauty, fertility, and quality. The flesh is of a yellowish tint, fine,
and melting; juice excessively abundant, sparkling, and sugary, with
a delicious and savoury aroma. The tree grows well upon the
Quince, and the fruit ripened here in 1870, October 15 ; this season
it will be a few days later. I had it in fruit in 1870, 1871, and 1873
and it has always been good.
Napoleon III.— A Pear deserving the name of the great man it
hoars ; it is quite new, and I obtained it in 1870. The flesh is very
melting, and the juice excessive, following the knife as it is peeled,
and the flavour is rich and savoury, with a fine vinous and sugary
taste. It first fruited with its raiser, M. Leroy, in 1864, and
deserves to be generally cultivated as a fine and desirable early sort ;
her? it ripened the last week in August.
Nouveau Poiteau. — Another of the seedlings of the indefatigable
Van Mons, which fruited for the first time a few months after his
death. It is large and handsome, the flesh excessively tine and
melting, with a rich and delicious juice and fine savoury flavour. In
Oct iber, 1870, 1 had it in fine condition, and considered it then, and do
so now, Al in every way. It bears freely and abundantly upon
the (Quince.
Pierre Pepin. — A handsome, good, and qiiite new Pear, intro-
ducid by me in 1870 from M. Leroy, who raised and named it in
hon lur of his friend, M. P. Denis Pepin, once the superintendent of
the hardy collections in the Garden of Plants, and by whose kindness
I was able to enter that establishment as a student of botany, &c.
The variety is worthy of the name it bears, being fine-grained and
melting, with an abundant sugary, perfumed, and agreeable juice.
ARE DWARF APPLES DiJSIRABLE ?
Tnis question is now frequently asked, and by many experienced
horticulturists. They will not pay for market purposes, says the
Tribune — that is conceded on all hands ; but, in the private garden,
nothing in the way of fruit trees is more ornamental than a finely-
formed specimen of dwarf Apple tree in full bearing. The fruit is
always of larger size and more beautifully coloured than when grown
on the usual free root ; and, therefore, for exhibition purjioses thoy
must excel. Some growers prefer their trees worked on the Paradise
Apple, thus making a smaller tree, and one that is more readily kept
within proper bounds ; but, says the nm'seryman, the plants are so
small and trifling that our customers want something more showy for
their money, and we are in consequence obliged to use the Doncin
stock, which enables us to grow a larger tree within the same space
of time. But this larger size is at the expense of quality, for nothing
but severe root-pruning will keep them within proper bounds.
Thinning out the fruit is an absolute necessity; bearing in mind that
we want only extra fine specimens, therefore the inferior-sized fruit
must be taken off before we commence removing those that are well-
shaped. Now, what kinds shall we plant ? The most satisfaction
is derived from summer and autumn varieties, as we grow them
for pleasure more than profit, and only those should be selected
which are handsome in appearance.
The Cracking of Fruit by Rain. — Almost everyone has
noticed that juicy fruits such as Plums, Peaches, Gooseberries,
Tomatoes, etc., will become cracked by rain. This phenomenon
has been of frequent occurrence daring the past season. The cause is
thus explained by the Anierican Agricidtuyist, who thinks that it is
properly attributed by Boussingault to osmose. If a bladder filled
with syrup be immersed in a vessel of water, the water will, after a
while, become sweet ; the syrup passes through the membrane of the
bladder into the water, and correspondingly the water passes into the
interior of the bladder. But this interchange is not an equal one ;
the lighter liquid — the water — passes in many times more rapidly than
the heavier liquid — the syrup — passes out. The consequence will be
that the bladder will be distended to its utmost, and at length burst.
This is a general law, that where two liquids of unequal densities are
separated by a membrane, whether animal or vegetable, they will
interchange, the weaker liquid passing mora rapidly than the denser
one, and this will be kept up until the liquid upon both sides of the
membrane is of the same density. A ripe Tomato or Plum may be
considered in the condition of the bladder of syrup. The rich juices of
the fruit correspond to the syrup and the thin membrane which
forms the skin of the fruit represents the bladder. When
the ripe fruit is kept constantly wet with water by rain, osmose
takes place, and the water passing through into the fruit distends
the skin, which, not being very strong, is soon ruptured. If the
fruit were to be surrounded by a liquid denser than it juices, it
would, instead of expanding and breaking, shrink, and the skin
become shrivelled. When Strawberries or Currants are sprinkled with
sugar, a syrup is soon formed by some of the juice of the fruit, and
this Ijeing considerably denser than the juices of the berries they are
soon flabby and shrivelled.
Plan for an Ornamental Orchard. — I have five acres of meadow land,
rich loam on a clay sub-soil adjoining the kitchen-garden and lawn, and 1 shall
be obliged by any hints as to planting it as an ornamental orchard, one giving
US a supply (jf choice fruits, and affording us a pleasing object from the house.
I shouUl also like it to serve as a screen to shut out some adjoining houses. Any
hints from any of your readers who have devoted their attention to the subject
will be very welcome to inc. — W. F., Humpitcad.
Oct. 18,1873.]
THE GARDEN.
321
THE GARDEN IN THE HOUSE.
DINNEK-TABLB DBCORA.TIONS.
For the (Icconitiou of the diuuor tabic I have just been using
berries o£ the larger forms of Cratasgus, Cydonia japonica,
and Mountain Ash, and find them very effective arranged loosely,
with a few strips of fresh green Ivy and bright crimson-tinted
autumn foliage. I have also obtained bunches of bearded Wheat,
Barley, and Oats, which look very well in company with a
few green leaves, berries, and Fern fronds, A slender spray of
common Wood Ivy grown in wet sand has served for the stem
of my little March stand for the last six months, and is now as
fresh and vigorous as when gathered. The slender branches of the
Virginian Creeper are now of a brilliant-crimson colour,and con-
trast well with yellow Crattegu.s berries and the fresh green
soup-plate filled with sand, into which a few Chrysanthemum
flowers or late Rose blooms may be inserted, the whole being
finished off neatly with a few sprays of any light Grass and
Ferns fronds or Glycine leaves. A small spike of Pampas
Grass makes a noble plume for the centre, the rosy variety
being specially beautiful. I find the common Male Fern
(Lastrea Filix'-mas), which grows in our woods and hedges,
very useful where exotic kinds cannot be had, and the Lady
Fern (Athyrium Filix-fajmina) and fronds of the common
Blechnum are even more effective and acceptable where tender
species are not at hand. The Trumpet Lily (Richardia
asthiopica), than which few other plants associate better
with statuary, is a great favourite of mine, its graceful and
classic outlines being unrivalled, and it grows and flower.s
very freely all through the winter if kept moist. I have
only half a dozen plants of it, but they never fail to
Group of Dinner-table Decorations.
j«^
foliage of Glycine sinensis. The leaves of the last-named plant
areas fresh and as green just now as the choicest Ferns, and I find
them very useful in autumn. I liked the prize an-angemeut of
Grasses and Ferns mingled with a few flowers which appeared
in your columns a week or two ago ; Init I have just been
improving on it — at least, I imagine I have — and the
result is^ shown in the accompanying sketch. I have
only one March stand, so I have arranged the side groups
of Ferns and Grasses in old soup-plates filled with wet
sand. Of course I took care to conceal them with Fern
fronds, and to do this I had to place the Ferns closer together
than I should have done had I possessed glass dishes. I have
bought as many ornamental Grasses for a few shillings as will
last me for the winter. Immortelles or Everlastings I grow
from seed sown every spring, and these come in usefully
during the winter, when other flowers are scarce. A. very-
pretty' little arrangement for a small tabic is a flat dish or
pi-oduce two or three crops of flowers during the winter and
spring months. Left on the plant, these last for weeks, and I
have kept cut blooms of this Lily for at least a fortnight in
charcoal and wet sand. Of course, I do not mean to mamtaui
that the decorations which I now recommend are superior to
those formed of choice Ferns, Orchids, and the flowers of
many other exotics, but I venture to think that some of your
readers, who are fond of flowers, would not object to use some
of the simple and pretty combinations I have here suggested.
In spring I get plenty of Snowdrops, Narcissus, Hepaticas,
Crocuses (both yellow and purple kinds), and occasionally a
few buds and flowers of the common China Rose, which flowers
all the year round, trained up against a sunny wall, on a warm
border. Blue Hyacinths from the woods are also very pretty
by daylight, but arc not effective at night. Arrangements of
spring flowers and dried Grasses, with a few Fern fronds, are
not to be despised. "
322
THE GAEDEN.
[Oct. 18, 1873.
MR. E. H. VERTEGAN'S NURSERY, EDGBBASTON.
That within a mile and a half of Stephenson Place, Birmingham,
Mr. Vertegans, of the Chad Valley Nnrseries, should have been able
to make a most effective floral display during the past few weeks,
notwithstanding certain atmospheric conditions that can scarcely be
anything else bnt inimical to the well-being of bright flowers, speaks
much for the progress of horticultural enterprise. The little semi-
circular garden in front of his dwelling-house and shop has been
a-glow with many brilliant hues, tempered by the association of soft
and delicate tints, and the pleasant effect they produced has been
worked out with common material arranged with much taste and
skill. The best part of the semi-circnlar garden at the Chad Valley
Nurseries is formed of four broad bands or beds, two on the right
hand and two on the left of the walk leading from the main thorough-
fare to the front door of ilr. Vertegan's residence and parallel with
it. These beds are edged with Box, and there are narrow gravel
paths on either side of them. At the main thoroughfare end of
these bods, they terminate on each side of the walk in a bold mass
of Silene pendula, that has a telling hue of glowing pink when at
its best. These beds were carpeted with red and pink double Daisies,
or with the pretty vaiiegated form known as Ancuba3folia, as thickly
studded with flowers as it was possible for Daisies to be. Along
each bed were four circles, the outline formed of Golden Feather
Pyrethrum, and carpeted with either Myosotis dissitiflora or M.
sylvatica, each furnishing a disc of radiant blue ; and above the blue,
a canopy of some bright-hned Tulip. The Tulips used in the sixteen
circles were single varieties, as Canary Bird, pure yellow ; Scarlet Van
Thol, Picx Van Thol, Yellow Pottebakker, Prince Achigne, and
Silver Standard — all very fine indeed, and most effective ; and such
double varieties as Couronne Pourpre, Gloria Solis, Tournesol, and
Eex Rubrorum. Each bright-hued Tulip liarmonised well with the
surroundings, and out of these simple elenients there had been con-
structed a flower garden fit for a royal palace. On either side were
spaces where white double Daisies had been planted in diamonds,
formed with a line of pink double Daisies, and planted with mixed
Tulips. The whole is edged in by Laurels and other evergreen and
flowering trees and shrubs, and, at its very best, no one could say this
pleasant little garden was offensive by the presence of startling colours.
In order that the Tulips should be effective, Mr. Vertegans plants
" a disc wholly of one variety, and plants them thickly. The Tulips
used by Mr. Vertegans each spring are increased by means of offsets
each year. He has quite a plantation of these, and those that flower
this season are selected for planting next autumn, to bloom the
following spring, which they do as well as the best imported Dutch
bulbs. Any one using Tulips for spring display can obtain a stock in
this way, if the soil be fitting and the offsets carefally looked after.
In a sheltered spot close by this garden could be seen beds of Sjiiraea
japonica coming into flower, and looking as well as ctmld be desired.
Mr. Vertegans never imports, as he finds he can grow enough of this
useful plant for forcing purposes if the roots be looked after at the
right time. The clumps are divided immediately after blooming, and
are then allowed to remain in the beds for two seasons, by which time
they are fit for any purpose. The beautiful Lithospermum pros-
tratum, growing in masses on rockwork and in borders, was quite
grand, its peculiar hue of indigo blue being very effective. I never
before saw TroUius europiens flower so well as it does with Mr.
Vertegans at Chad Valley. The cool moist climate of Birmingham
appears to suit it exactly, and it is a grand spring-flowering plant.
Rhododendrons do well at Chad Valley, and so extensive has Mr.
Vertegans' collection of them become, that he has an annual show
of them at theEdgebaston Botanic Garden. Following in the footsteps
of his friend, the late Mr. C. J. Perry, Mr. Vertegans grows his dwarf
Hoses on the pegged-do^Tn system, and nothing can look and promise
better than they do this season. Mr. Vertegans stated that for some
years past he has grown seedlings of the Dog Rose, and worked
varieties on them as dwarfs. A general nurseiy stock is cultivated
at Chad Valley, and the glass structures are frequently being added
to. A choice collection of Palms occupies one of them, and others
contain choice kind-, of soft-wooded plants. R. D.
THE FLOWER GARDEN.
An, how poor and formal are statues, and terraces, and rases, and
ribbon-patterns, and geometrical designs, and bedding out, when
compared with nature's handiwork ! and though, perhaps, never since
the days of the grand old gardener has ornate horticulture attained
Bo great a splendour, what true lover of flowers is really satisfied
with our gorgeous modern gardens ? We treat them, for the most
part, as a child with a new box of paints : his pictures, all the most
glaring colours, are crowded together; and the eye, dazzled and
bewildered, yearns for that repose and harmony which in nature,
whether in the few flowerets of some hidden nook, or in the fiery
autumnal grandeur of some mighty forest, diffuse perpetual peace. —
A Little Tour in Ireland.
SELECT PENTSTEMONS.
To Pent-stemons, as border flowers, more attention is being
paid every da}-, and deservedly so, for few flowers have under-
gone greater improvement than these have during the last
few years. The flowers in the best kinds, instead of drooping,
are tolerably erect, and vei-y different from those of the old
or Gentianoidcs style. I certainly prefer those with pure
white throats to any others, as they are the most attractive and
beautiful, although some of the others are also very pretty and
well worth growing. By having two ci-ops of cuttings, one in
autumn and one in spring, a fine display of bloom can be had
from June to October. Cuttings, struck in autumn, should
be planted out at the end of March of the following year, and
those struck in spring should be planted out in June; the
autumn-struck cuttings will flower from the middle or end of
June until the end of August, when the spring crop will be
just coming into flower, and will last until the middle of
October. I have this year selected the following as being
some of the very finest in cultivation, viz. : —
Rival. — Scarlet, throat
Cul;i.-ec. — Bright purple, throat
white, veined with brown.
Wilt. M. Aleianiler. — Bluish-
purple, throat white.
Albert TarOien. — Bright rosy-
purple, throat white.
IF. E. Gumhleton. — Purple, throat
white.
Vicfoi- Ilwjo. — Bright rose, throat
white.
Aijnes Laing. — Purple tube, lighter
lobes, pure white throat.
Bonne Villoiieoise. — Scarlet, throat
white.
^Vl^ite Beauty.— White.
Blach Knight. — Blackish-purple,
throat white.
Bessie Andersoii. — Rosy-carmine,
pure white throat.
CoiKyiteroc. ^Maroon -purple tube,
lilac lobes, throat white.
Apollo. — Bright crimson, throat
white, streaked ivith carmine.
Calli'nje. — Carmine-scarlet, rosy
lobes, throat white, veined with
crimson.
Cafo. — Crimson-carmine, scarlet
lobes, throat white, veined with
purple.
Eclijyse. — Crimson-cLaret, pure
white throat.
cnmson, pure
Stanstead
white.
Picciola. — Deep
white throat.
Wiii.Chas. 8a undei:-. — Red-scarlet,
throat white, veined with red.
George Sand. — Lavender-blue,
throat white.
Henriette de Montesquion. — Deep
pink, throat wiiite.
M. Chaheri. — Bright rose, throat
white.
3/a rie Held.. — Lavender blue, throat
white, pencilled.
Thos. Moon. — Bright rosy-purple,
pure white thi-oat.
Henri Dema ij. — Purphsh-crimson,
throat white.
ilasterpiece. — Carmine, throat
white, veined with red.
La Fontaine. — Scarlet, pure white
throat.
Jution. — Rosy-scarlet, piu-c white
throat.
Jules Simon. — Lavender-blue,
throat white.
Bridesmaid.— White.
Ladij Co'itts Lindsag. — White,
tinged with pink.
E. H. B.
THE NEAPOLITAN VIOLET.
This is one of those old-established favourites which no
amount of rivalship can displace, and which still maintains its
supremacy as the Queen of "\'iolets. It is grown in nearly
every garden, but with very yariable success, as, in the majo-
rity of places, it is only seen blooming in perfection in the
spring, while in others it is full of bloom during the six
dullest months of the year. Last winter we began gathering
its blossoms in the first week in October, and continued to do
so regularly every morning until May. During November,
December, and January we used them in large quantities for
breakfast-table decoration — a small glassful to each guest —
and, used in that way, they certainly have a most refreshing
appearance. The cultivation of this Violet is very simple ;
but, like most other things the amount of success will be in
proportion to the care and attention bestowed on it. Our
system is to select single crown runners in April, and to plant
them about a foot apart on a shady border. AVe keep them
well watered m dry weather, frecjuently hoed amongst, and
every runner is kept cut close off until they are transplanted
into their winter quarters. By the end of September they will
be covered with bloom-buds, and should be very carefully lifted
ai'd rc-plantcd in frames with a due south aspect, and raised
well up at the back, as every ra}- of sunlight must be utilised
in the winter to improve the colour of the opening blooms and
to help on the buds. We fill the frames nearly full of stable
manure, which gives a Ijottom-heat sufficient to make the
Oct. 18, 1873.]
TUB GARDEN.
323
plants get thoroughly estabKshed before winter, and we plant
sufficiently high, so that, wheu settled down, the blooms almost
touch the glass. The lights are kept quite off, except during
raiufall, when they arc tilted up at the back, or during sharp
frost, when they must be well covered. To keep the blooms
clean, wc cover the soil with coooa-fibre, which gives the whole
bed a neat clean appeai'auce, and helps to retain the moisture,
as the less water given during winter the better. Any amateur
having a Cucumber frame to winter them in, and a nice shady
border to grow the plants in in summer, will find this an excel-
lent plant to grow; and, if treated as just described, success
is sure to be the result. J. Groom.
Henliam.
THE SCARBOEOUGH LILY.
(VALLOTA rUEPUREA.)
Although this is a well-known and showy bulb, it is not so
generally cultivated as it deserves to be. It blooms freely
during the summer and autumn months, and is then very
ornamental in the greenhouse or conservatory. Beiug an
cvei'grcen bulb, it should not be dried off during the winter,
Scarborough Lily (Vallota purpurea.)
or the plant suffers injury. It requires very little heat, and
will grow and bloom in a cottage window for years. While
growing it requires abundance of water, and it should be
potted in a compost of loam, leaf -mould, and sand. It is readily
propagated by means of offsets, and deserves to be grown in
quantity for autumn flowering and for general decorative
pm-poses. B. W.
MICHAELMAS DAISIES.
In addition to the species of Aster recommended at p. 305 as being
most worthy of a place in gardens, I noticed two or three kinds at
Kow this week which struck mo as being very ornamental and
distinct, viz., A. Drummondi, a graceful plant, in aspect somewhat
like A. turbinellus, bnt not so dense, and only about 2] feet high.
Its flowers also resemble those of A. turbinellus, but are smallei-. A
kind named A. oblongifolius is also a distinct flowering plant,
producing an abundance of small blue flowers in clusters. It grows
about 3^ feet high, and makes a capital border plant. A. Chapmanni
is likewise a handsome free-flowering kind, which I have not noticed
at Kew before, or seen in any other collection. It attains a height
of about 4 feet, is thickly studded with pale blue flowers an inch or
more in diameter, and much resembles A. Shortii in habit and bloom,
thongh quite distinct from that kind in its leaves, which are vei-y
long, lance-shaped, and of a light green colour. This I consider to
be one of our very best late blooming Asters. Diplopappus linariaj-
folius, a plant closely allied to the Asters, is also blooming freely at
Kew. Its stems, which are woody at the base, are very leafy, from
10 to 20 inches high, and the flowers are of a p>alo violet colour, and
produced freely at the point of each stem. It is a capital plant for
rock-work or for the front margin of mixed borders, associated with
such Asters as versicolor, lleevesi, &o. T. S.
Broken Spikes of Pampas Grass. — Can any of your readers
account for the following, or suggest a remedy ? I have a fine plant
of Pampas Grass of a good white colour, and opening early. It has
some twenty or more spikes of bloom on it this year, and almost
daily one of these is broken off and there seems to be an inclination
to curve where each is broken, instead of growing up quite straight,
and there are one or two cuts across the stem, apparently not done
by an insect. There has been no wind to occasion this, and no other
plant of Pampas has lost a single spike. It is particularly noticeable
as this plant is the whitest, and has the largest blooms of any in my
garden.— J. H. W. T.
The Seed of Gilia coronopifolia. — It is well known to
botanists that the seeds of certain Polemoniaceous plants, when
moistened with water, become mucilaginous, and throw out from
the testa an immense number of minute spiral filaments. This
phenomenon is well seen with the seeds of Collomia coccinea; it
occurs also in many species of Gilia, and among others in G. aggre-
gata, better known as Ipomopsis aggregata. Bnt it is not a little
singular that, in the closely-related G. coronopifolia (Ipomopsis
elegans of Miohaux), the seeds are neither mucilaginous nor spirilli.
forous — a fact which was, I believe, first noticed by Professor Asa
Gray in his " Monograph on the American Polemoniacea;." These
two species may, therefore, be readily distinguished from each other
by the aid of a few drops of water and a microscope of low power.
All the varieties of Ipomopsis at present in cultivation are, I believe,
referable to the last-named plant, I. elegans ; but I. aggregata
will probably not be long absent from our gardens. — T.
Rare'Border Plants now in Bloom. — I send you specimens of
several interesting flowers now out in my garden. Enceliacalifornica,
light yellow with a dark centre, and Haplopappus laricifolius are, I
believe, new to cultivation. I raised them both from seeds procured
from California several years since through Mr. Thompson, of
Ipswich. The Haplopappus has never flowered before, and the
Bucelia but poorly. They tell me at Kew that both are rare. The
Haplopappus forms a low shrubby little bush, and is now covered
with little yellow flowers, which are just beginning to expand. The
Eacelia forms a shrubby bush some 5 feet high, and will be handsome
if the weather allows it to expand all its blossoms. Neither of them
is quite hardy with me, and I take them into the greenhouse in
winter. Actinomeris virginiana and Aster amygdalinus, which are
both now very handsome, are quite hardy. Arctotis aureola, which
has large bright orange flowers, is one of the plants which the late
Mr. Augustus Smith grew so well at Tresco Abbey. It is not quite
bardy here, but forms a handsome summer and autumn bedding
plant. The purple Bergamot, Monarda pm-purea, has been one of my
gayest plants for weeks. Eurybia ramulosa is quite hardy in the
south of England, but must be protected in winter here. Helianthus
gigauteus, which I also raised from Mr. Thompson's Calif orniau seeds,
is now overtopping a wall 10 feet high with its handsome flowers.
Aster longifolius formosns (alias A. triuervis, and Madame Soynnce) ,of
which I also send a specimen, is quite a gem, its handsome mauve-
colourcd flowers being produced in the greatest possible profusion. It
is a plant which should be in every garden.— H. HAiiruR Ceewe,
Dmijton-IleauclMmp Bedonj, Triiirj.
NOTES AND QUESTIONS ON THE FLOWEE GAEDEN.
Vernonia noveboracensis.— This -sagorous Rrowin? perennial is now pro-
ducing rosy-purple flowers in abundance at Kew. Although the stems are
somewhat iiakoil, it might be used with good effect in shrubberies along with
such Asters as Novffi AngUse, or among vigorous perennials in semi-wild situa-
tions.—T.
Eudheckia Newmannii.— This name having occurred in some recent
numbers of The Gaedek, I shall bo glad to be informed of the authority for it,
as I find no such species recorded in any work at hand, and it is not recognised
at Kew. I have twice received specimens so named, both differing from each
other, one being the well-known R. speciosa (Wender), the other R. laciniata, or
one of its forms. — W. T.
A New Hardy Bamboo.— Under the name of Bambnsa sulphurea, M.
Carriere describes a perfectly hardy species of Bamboo now growing in the
Jardin I'Acclimatation, in Paris. In general appearance, it resembles B. viridi-
glaucescens, but is not so vigorous ; the stems arc somewhat spreading, and of
a fine sulphur-yellow colour ; the leaves are of a light-green on the upper
surface, and giaucescent underneath. M. Carriere states that ho h.as never
known this species to vary. Unlike the other yellow -stemmed kinds, which
are very tender, it requires 'no shelter in wmter. It was first introduced about
1865.
324
THE GAEDEN.
[Oct. 18, 18';3.
COLOURS, ODOURS, AND HABITS OF FUNGI.
Every one (saya Mr. Worthington Smith in CasselVs Maija^ine)
wlio has rambled in the woodlands in October must have noticed
the large number of crimson.topped Toadstools, snch as are
generally selected by painters to accompany little delicate
groups of autumn flowers and fruits ; and there is seldom
an exhibition of pictures Tvherein a painting of these crimson-
topped Agarics does not appear. These plants mostly belong to a
distinct tribe called Russula (on account of the red tints of its
members), and nearh- all of the species are virulently poisonous.
The most striking in colour is certainly Russula emetica, in vrhich
jilant the top is of the most intense and vivid carmine; it is some-
what uncommon, and highly poisonous, and it may be known from
all other species by its Qesh being always red under the skin, which
readily peels off. By a most unfortunate mistranslation by Berkeley,
in his '• Outlines," of the original Latin description of this plant,
the flesh is by him said to be white under the skin, which is contrary
to the fact, and in the more recent " Handbook " by Cooke this error
is copied. Far more common is a smaller crimson Agaric, known as
Kussula fragilis. It breaks with a touch, and its crimson colour
often passes into rose and purple, and it is equally poisonous with
the last. Amongst other red species, we get E. sanguinea, blood-red
and very acrid ; R. rosacea, rosy-red and poisonous ; and R. rubra,
highly poisonous — all these plants have the gills (or lower surface)
white in colour. Now there is one, and one only, crimson-topped
Agaric with the lower surface buff.yellow, and this one is R.
alutacca, a delicious esculent. A common crimson Toadstool in
Birch districts is Agaricus muscarius. It is soft to the touch like
crumb of bread (not harsh and rigid, like all the Russute), and its
top is covered with white or yellow warts. Its properties are highly
narcotic, intoxicating, and poisonous. The green colour so common
amongst flowering plants is almost unknown in Fungi, and when it
does occur it is of a peculiar verdigris hue, and uninviting to the
taste, but almost invaluable to the artist from its peculiarity of
shade. Such a green-tinted plant is Russula vireseens, which is,
strangely enough, a valued esculent. It is, however, closely allied
to a highly dangerous green species in E. f areata. A close ally
(dark green in colour) of the meadow JIushroom itself is found in
Agaricus ajruginosus. This deleterious Fungus is found on and
about stumps in woody places, and is not uncommon. Another
green-tinted, fragrant, and, moreover, delicious Toadstool for the
table is met with in A. odorus. So diverse and beautiful are the
hues to be found amongst Fungi, that perhaps there is no tint
known, however splendid, but it may be seen adorning some Fungus.
The Hygrophorus group amongst Agarics is so named on account of
the watery consistence of many of the species, and it is particularly
to this gi-oup that surpassing brilliance of colour belongs ; the
species are all more or less common, and their place of growth is in
pastures and grassy places. Among crimsons there is the noble
llygrophorus puniceus, H. coccineus, H. conicus, and others ; but
the golden-yellow plants among this group are truly refulgent in
tint ; snch are H. obrusaeus, H. chlorophanus, H. ceraceus, and H.
turundus. These curious plants, when seen in abundance amongst
the short Grass of downs, look like veritable flakes of fire. Not less
worthy of remark in this group are the species notable for their
dazzling and perfect whiteness, as H. virgineus and H. ebumens ;
whilst in H. psittacinus we find the exact blending of rich green and
yellow so striking in some parrots, hence its specific name. There
are several of the rigid Russulos before mentioned having their upper
surface tinted with the purest shades of yellow, the most noteworthy
being Russula anrata and R. ochroleuca. Few Fungi are more
frequent than Peziza aurantia ; it is not uncommon in the paths of
subm-ban gardens, and it has even been seen in the Kingsland
Road. It forma cups 1 or 2 inches in diameter, of a brilliant orange-
yellow, and shines like burnished gold.
Magnificent shades of purple and blue are found in the grotip
known as Cortinarius, so called from the interwoven mass of fine
web-work (like thai of the spider) with which, in this genus, the
stem is furnished. Cortinarius dibaphus has the upper surface
tinted with an intensely brilliant and pure purple, whilst the stem is
an equally brilliant yellow, suffused with amber. C. Bulliardi has the
upper surface bright maroon-crimson, the stem amethyst, and the
bulb and threads of spawn, in and tipon the ground, blood-red. C.
sanguineus is in every part of t)ie plant intense blood-red. C.
porphyropus is suffused with a lovely purple-liKe porphyry. C. cin-
nabarinua ia tinted with such a vivid vermilion that no artificial
colour can imitate it, and C. ca;rulescens, C. pnrpurascens, C. violaceus
are (as is indicated by their respective names) tinted with various
shades of blue, puqile, and violet. An allied plant, C. armillatus,
otherwise entirely cinnamon in colour, is remarkable for having a
narrow blood-red line carried like a zone round the stem. Of pure
white Fungi there is a large number, and one of these — Agaricus
resplendens — cannot be passed without a remark. When met with in
any abundance it gives a striking character to the scene. The top is
lustrous, white, and silky, and shines like polished silver.
Omitting all the duller shades of brown and grey amongst Fungi,
we will now pass on to the black. Every stroller who has walked
through a woody place in autumn must have observed rigid Agarics
(often overturned and wet) as black as jet ; these are specimens of
Russula nigricans, a common apeciea, and remarkable from the fact
that in decay it is the nidus for another Agaric, which grows upon ita
top. The parasite is Nyctalis asterophora, so named because in ita
turn it is preyed upon by another parasite, this time starry in form.
Hygrophorus metapodius is jet-black, and many other plants, as
Lactarius blennius, are very black in colour. Not the least remark,
able point in connection with the colouring assumed by Fungi, is the
instantaneous change of colour of some species when touched or
broken. Gather a specimen of the common Boletus luridus; the
under surface is dark crimson-red ; pass the finger gently over it, and
it leaves a trail of Prussian blue ; break it, and its white fiesh instantly
changes at first to bright blue, then ashy-brown. In Fir districts
Lactarius deliciosus is a common Fungus. Break it, and it pours out
milk of a brilliant orange colour, which rapidly changes to an equally
brilliant green ; this plant, moreover, as its name imports, is a
delicious addition to the table. Lactarius fuliginosus is also very
common : break it, and it turns red. L. chrysorrha3us, if broken,
turns sulphur-yellow. Both the latter are, however (unlike the first),
acrid and dangerous poisons. A snowy-white Agaric is sometimes
found in greenhouses, which, when touched, instantly changes colour
to carmine. We have confined ourselves here to the mere tints put
on by some of the commonest of our more than three thousand species
of British Ftmgi, and we now leave the subject with the knowledge
that in this paper we have not even neared the threshold of the
study. Of the truly wonderful Fungoid forms we have said
nothing. Many are umbrella-shaped, but some closely mimic the
brains and mesenteries of animals, some open like stars of the
most perfect geometric pattern, and others take the shape of bowls
or fonts.
The odours of Fungi are innumerable, and often most singular and
potent. Hygrophorus cossns and Cortinarius tragranus (as ia
indicated by their names) smell powerfully of the larva of the goat-
moth, or of the goat itself. Agaricus incanua is potent of mice, A.
cucumis of decaying fish, Marasmius fa?tidus of the most offensive
carrion, A. gloiocephalus of rotten Beana. Some are fragrant, as A.
fragrans ; others are equally disagreeable, as Russula foetens. Again,
what an immense field is open to research in the microscopic structure
of Fungi — their fruit, and its germination and inconceivable minute-
ness, upwards of a million reproductive bodies, called spores (which
are analogous to seeds), from some species being small enough to
be placed side by side on the head of a pin. Tet these atoms can be
made to artificially germinate, and the process can be watched tmder
the higher powers of the microscope.
The habits and habitats of Fungi form another vast field of interest.
Some Fungi only fix themselves on the top of others, like the Old
Man of the Sea on the back of Sindbad ; some confine themselves
to dead caterpillars, horses' hoofs, damp walls and ceilings, bones,
tan, flies, and other diverse things, whilst a whole army of micros-
copic maraadera attack our vegetablea, fruits, preserves, and meats,
our clothes and books, and even the roof-tree itself, as the dry-rot
proves. Many Fungi are terrestrial ; a few grow in water, on
submerged bodies ; others are subterranean, as all the Trufiies ; and a
vast number grow upon trees. Some are soUtary, others gregarious ;
some grow in scattered irregular patches, whilst a considerable
proportion grow in circles, in beautifully formed fairy rings, regarding
which country folks have to this day such weird beliefs. In short, in
spite of its despised name — the Toadstool — the Fungus is a most
interesting object in natui-al history, and well worthy of attention in
an autnmn ramble.
There ia one city of the East of biblical and historical renown,
which is surrounded, says Good Words, on all sides by deserts ; but
which, to the astonishment of the traveller, who heis been toiling for
days over burning sands to reach its gates, presents to the ej-e, as he
, enters, a wonderful succession of gardens gay with the richest verdure
and the most gorgeous blooms. Above that city — the most ancient,
perhaps, in the world — above that desert-girdled city, Damascus —
towers the lofty Lebanon, with ita snow-clad head piercing the
fleecy clowds of a summer sky. It is in its lofty summits that the
secret of the wonderful verdure lies. There, in those snows that
mingle with the clouds, are the inexhaustible fountains of the
innumerable rills of water by which, in Damascus, the desert has
been turned into a garden, and the wilderness made to blossom
as the Rose.
Oct. 18, 1873.]
THE GARDEN.
325
GODFREY'S POT PLUNGER.
This is a useful addition to our garden tools. Its handle, as
will bo seen, is like that of an ordinary spade, and the base
consists of a heavy oast-iron dibber, shaped to make a hole to
hold a pot, leaving a vacuum below for drainage purposes,
and to prevent worms from entering the pots. This implement
is only made to suit -iS and 00-sized pots; but it could be made
to suit any sized pot, and the handle might be of any required
length. In nsiug it, it should be plunged into the ground up
to the rim, giving it a slight turn round so as to throw olf
any earth adhering to it, then withdraw it, and insert the pot
as shown in our illustration. The weight of the implement
soon niakes the desired hole with but little exertion on the
part of the operator, if the ground is at all pliable, and the
expedition with which the work is performed soon repays the
cost of the instrument. For plunging Tomatoes, Vegetable
Marrows, and Cucumbers in frames in market-gardens, before
theyai-e fiually planted out, this tool would be very serviceable;
and in nurseries, where young Gape Heaths, hard-wooded
greenhouse plants in general, herbaceous and Alpine plants,
&c., are so extensively plunged out of doors in summer, it
will be found to be indispensable.
TENNYSON'S KNOWLEDGE OF TREES.
Wordsworth, in the supplementary preface coutained in the second
volume of his works, asserts in the most emphatic way the deplor-
able ignorance of " the most obvious and important phenomena " of
nature which characterises the poetical literature of the period
intervening between the publication of the "Paradise Lost "and
the " Seasons." It is to be feared that his opinion is, to a large
extent, justified by the facts of the case. A very cursory e.-iamiua.
tion of the productions of the poets who flourished during the seventy
years referred to will suffice to show how little they were affected by
the manifold beauty and grandeur of the visible universe everywhei'e
around them. In this respect they centrast unfavourably, not only
with their successors of the present century, which might have been
expected, but mth those of the two preceding centuries as well. The
latter, whose works embrace a period dating back a hundred years
from Milton, display, generally, a much more accurate acquaintance
with the appearance and phenomena of the natural world, and spon.
taneousness in the expression of it, than the school of Dryden and
Pope, who may be regarded as the most conspicuous examples of
Wordsworth's strictures. Of Pope, particularly, it might almost be
said that from his writings it could scarcely be inferred that there
was much else in existence than courts, and fashions, and scandal —
not much, at all events, that was worth cariug for. He excelled in
the representation of the modish life of the day — its line ladies with
their patches, its fine gentlemen with their periwigs, and its general
artificiality. Of nature in its endless continuity, and variety, and
mysteriousness, which has stirred the hearts of men in every age,
and kindled many smaller poets into enthusiasm, ho knew and cared
little, and the trim alleys and botanical distortions of Versailles which
he has characteristically described, may be taken as typical of his own
inspiration on the matter. It may be worth while mentioning, as a
pertinent illustration of these conmients,that in his pocmof " Windsor
Forest," with the exception of a semi-patriotio allusion to the Oak, in
connection with ship. building, there is not a reference to a single forest
tree, not even to any of those famous historical Oaks which abound
in the locality. Nature, and simplicity, in truth, had gone out of
fashion, and were not much in vogue again till far on in the century.
Darwin, a mere poetaster compared with the genius of Twicken-
ham, is a well-known instance of the opposite defect — of the absence
of poetic fire rather than of a taste for the delights of the country.
His " Botanic Garden" is a dreary mechanical affair, several degrees
worse and more unreadable than Cowley's "Plants," a century
earlier. Both are constructed on an altogether erroneous principle.
Science is science, and poetry is poetry, and while, as is well illus-
trated in " The Princess " and " In Memoriam," the scientific spirit
may be distinctly present, yet anything like a formal, didactic
attempt at amalgamation is certain to prove a failure. Although
belonging to an earlier date than the sterile period referred to,
George Herbert might also be quoted here as a case of poetic
talent of a very genuine kind, yet miaccompanied by much per-
ception of natural beauty or picturesqueness. He has sometimes
been likened to Keble, a brother churchman and clergyman, but
between the two, in their feeling and apprehension of the wonders of
creation, the difference is singular and complete. Herbert's strong
point was spiritual anatomy. His probing and exposure of the deceits
and vanities of the human heart, and his setting forth of the dangers
of the world to spirituality of mind, is at once quaint and incisive.
But of any love or special knowledge of the physical world there is
scai'cely a trace.* Keble's poetry, on the other hand, quite as
'unworldly as that of the author of "The Temple," is redolent every-
where of the sights and sounds of nature. 'The seasons with their
endless changes, the motions of the heavenly bodies, the fragrance of
the field, trees, rivers, mountains, and all material things, are assi-
milated, so to speak, into the very essence of his verse. That very
world which to Herbert was only base and utterly indifferent, seemed
to Keble, to use his own words, " ennobled and glorified," and
awakened in his soul poetical emotions of the highest and purest kind.
It is unnecessary to enter into much detail in order to show, how
much more truly than himself, Pope's predecessors, and especially
those of the Elizabethan era, were entitled to the designation of poets
of nature. Shakespeare, Spenser, the two Fletchers, Milton, and
many others, might be adduced in confirmation. With reference to
botany, it is evident that the greatest of the tribe, in his universality
of knowledge, flowing over into every region of human research, was
well acquainted with the subject in its two-fold aspect — trees and
flowers. Many beautiful floral descriptions occur in the plays, and
although the arboricultural allusions are less frequent, they are suffi-
ciently numerous to justify the belief that his knowledge was both
extensive and accurate. Perhaps the most important passage of the
kind is where Cranmer, " dilating on a wind of prophecy," portrays,
under the figure of a "Mountain Cedar," the future gloi-ies of the
reigns of Elizabeth and her successor.f Milton has many striking
and appropriate images borrowed from trees. His artistic use of the
Pine as a simile for Satan's spear,
to equal which the tallest Pine,
Hewn on Norwegian hills to be the mast
Of some great admiral, were but a wand ;
and the comparison of the rebel host to blasted Pines, are fine
examples of the poetical transmutation of botanical knowledge. Still
finer is the exquisite description in " Lycidas " of the vernal flowers
strewn on the hearse of his lamented friend. And, not to multiply
quotations further, the vale of Vallombrosa has been immortalized
for ever by three lines in " Paradise Lost."t In later poetry, not of
the present century, Sheustone and Cowper were both genuine lovers
of nature, and their works abound with passages relating to rural
pleasures and scenery. Cowper, indeed, might be styled i>ai' ercellence
the poet of the country. No one ever believed more thoroughly than
himself in his own epigrammatic line.
God made the country, and man made the town.
The revolution in the poetical taste of the time, afterwards consum.
* One of his bio^aphera has discovered a solitary vei'se, on tlie faith of
wMcli he complacently assumes that Herbert "was thoroughly alive to the
sweet influences of nature."
t Commentators affirm Ben Johnson to be the author of the hnes referred to.
t Till on the beach
Of that inflamed sea he stood, and call'd
His legions, angel forms, who lay iutranc'd
Thick as autumnal leaves that strew the l:irook3
In Vallombrosa.
326
THE GARDEN.
[Oct. 18, 1873.
mated by Wordsworth, was mainly initiated by the recluse o£
Olney. In Shenstone's poems, now, it is to be feared, little read,
there are some verses bearing on the subject of this essay which have
a curious resemblance to Mr. Tennyson's famous sontr, " Come into
the garden, Maud." We quote eight lines to be found in the piece
designated a " Pastoral Ballad, in Four Parts ; " —
From the plains, from the woodlands and groves,
^^^lat strains of wild melody How !
How the nightingales warble their loves
From thickets of Roses that blow !
* * * s » «
Then the Lily no longer is white ;
Then the Rose is deprived of its bloom ;
Then the Violets die with despite,
And the ^Voodbiues give up their perfume.
Tiie ring and manner of this is very similar to Mr. Tennyson's com-
position, and although the measure is a little different, these verses
might be interpolated in the modern song without in the least im.
pairing its harmony, or affecting its verisimilitude.
The most distinguished names in the list of the natural poets of
the present century are undoubtedly Sir Walter Scott, Wordsworth,
and Mr. Tennyson. Of the two former it may be said, in passing,
that they have probably done more than anybody else to foster the
modern idea of nature, and the love of wild and picturesque scenery.
Our business, however, is more particularly with Mr. Tennyson, and
with the evidences of botanical knowledge to be found in his works —
that part of botany, at least, relating to trees. These allusions, we
apprehend, are more numerous, and show more insight and acquaint-
ance with the forms, and processes, and changes characteristic of the
inhabitants of the forest than those of any other modern author.
His verse in this respect differs from other descriptive poetry chiefly
in this, that his notices are not general appellations or similitudes
applicable equally to any or all trees, but are specific, cjcact, and true
only in the particular case. Thomson, for example, in the "Seasons,"
is, in general, curiously vague in his descriptions. He generalises
constantly, and presents his readers with broad effects sketched c/i
masse, instead of individual details. Such phrases as " sylvan
glades," " vocal groves," " umbrageous shades," and the like,
frequently occur, doiug duty in place of more minute representations.
Sir. Tennyson, on the other hand, and Sir Walter Scott and Words-
worth may also be included, pursues exactly the contrary method. His
descriptions are, nearly always, pictures of particular places instead
of fancy sketches, and the distinguishing features are given inci-
dentally in the course of the narrative. Where, again, particular
trees are referred to, it is almost invariably with a phrase or an
epithet clenching the description as precisely as a paragraph from
Evelyn or Loudon. And, as poetr'y, these casual, accidental bits of
descriptive writing are infinitely more effective than any amount of
versified disquisition, of the Darwin sort, on the processes of vegeta.
tion. Slight, too, though in many cases they are, they indicate a
deep appreciation of the results and tendencies of modern science.
In what remains of this paper it is proposed, a little in detail, to
adduce evidence from Mr. Tennyson's poems in support of the views
we have expressed. It will not be necessai-y to go over the whole
field, and we shall therefore select a few of the more important trees,
and see to what extent his notices of them are corroborative of these
preliminary remarks. The Ash will be the first example, and the
reference in the lines quoted below is to the proverbial lateness of this
tree in developing its foliage. It forms part of the prince's song in
the " Princess : "■ — ■
Why lingereth she to clothe her heart with love.
Delaying as the tender Ash delays
To clothe herself, when all the woods are green ?
This is a very striking comparison, happily expressed, and, beside
serving its immediate purpose, corrects an erroneous notion some-
what popular, that sometimes the Ash and sometimes the Oak is in
leaf first. Then, again, in the " Gardener's Daughter," Juliet's eyes
and hair are thus described : —
Love, unperceived,
Came, drew your pencil from you, .made those eyes
Darker than darkest Pansies, and that hair
More black than Ash-buds in the front of March ;
a fact which all observers of the phenomena of the spring months
will recognise as accurate.
The Lime seems a special favourite of Mr. Tennyson, so lovingly
and frequently does he use it for illustration. There is nmch imita-
tive beauty in the well-known lines, (also from the " Gai-dcner's
Daughter") which form the conclusion of the description of a
cathedral city — possibly Peterborough : —
And all about the large Lime feathers low.
The Lime a eunmier home of mm-murous wings.
The giving out of branches close to the ground is a noticeable habit
of the Lime, as ic is also, to some extent, of the Elm, particularly in
Devonshire. The mode, growth, and the development of the branches
are still further illustrated : —
Xot thi-ice your branching Limes have blown
Since I beheld young Laurence dead.
The epithet " branching " refers to another peculiarity — the
number and intricacy of the branches in the centre of the tree. On
this point Mr. Leo Grindon, a good authority, says : — " So dense is
the mass, that to climb a full-grown tree is nearly impossible." The
frequent use of the Lime for avenues and walks, a practice still more
prevalent on the continent, is very pictorially stated : —
and overhead.
The broad ambrosial aisles of lofty Lime
Made noise with bees and breeze from end to end.
Its spring-time is photographed in " Maud " in a single Bentence>
thus : —
A million emeralds break from the ruby-budded Lime.
E?ery student of botany will be able to verify the correctness of
this line. Tbe buds are peculiarly red, and the appear.ince of
thousands of them bursting at once is precisely as the poet describes
it. Elsewhere, the period immediately preceding the foliation of the
trees is sketched with remarkable truthfulness.
On such a time as goes before the leaf,
AVhen all the wood stands in a mist of green,
And nothing perfect.
The Spanish Chestnut, Castanea, is not one of Mr. Tennyson's
trees ; but there are frequent references to the Horse-Chestnut,
iEsculns. The three Chestnuts in the " Miller's Daughter " will be
in the recollection of most readers of his poetry. The appearance of
the buds just before emerging from their green covering, and the
time of their development, are registered with minute accuracy : —
But. Alice, what an hour was that,
"When after roving in the woods
{'Twas AprU then), I came and sat
Below the Chestnuts, when their buds
Were glistening in the breezy blue.
"Glistening" is the exact epithet here. The early foliation of tho
Chestnut and Elm we find in the exquisite fragment " Sir Launcelot
and Queen Guinevere." The lines on the Chestnut are very
characteristic : —
In curves the yellowing river ran.
And drooping Chestnut-buds began
To spread into the perfect fan.
Above the teeming ground.
This, and the similar remark on the Elm, corresponds to the order
of nature, and is nowhere better or more beautifnllj'- exemplified than
in Kensington Gardens every April. So far as we have been able to
discover, there is only a single line devoted to the Birch. It is to be
found in " Amphion," that singular reproduction, in sylvan form, of
the mythological legend. It is interesting to notice, by the way,
that, in the later editions, the verse in which the Birch is mentioned
is omitted, and another substituted. As a whole the latter is doubt-
less the more musical of the two, but we are sorry to lose the apt and
charming characterization of " the lady of the wood." For the
curious Teunysoniana we print both :—
The Birch tree swang her fragi-aut hair.
The Bi-amble cast her berry.
The gin within the Juniper
Began to make him merry.
* * * *
The Linden broke her ranks and rent
The Woodbine wreaths that bind her.
And down the middle, buzz ! she went
With all her bees behind her.
Of all the poets who have sung the praises of the Birch, Coleridge,
Keats, and, pre-eminently. Sir Walter Scott, none of them has
surpassed the initial line of the first stanza in condensed and subtile
expressiveness. Scott's is somewhat similar, although not quite so
good ; —
Where weeps the Birch with silver bark,
And long dishevelled hail*.
" Dishevelled," implying disorder and entanglement, docs not
convey a correct idea of the foliage of the Birch. " Swang
her fragrant hair," is decidedly better. The fulness and ripeness of
the poet's knowledge of trees is amply illustrated in those passages
of his poems relating to the Poplar. This is a tree with which he
has been familiar from early childhood, as we gather from tho " Odo
to Memory," where he fondly recalls —
The seven Elms, the Poplars four,
That stand beside my father's door.
The famous Poplar in " Mariiina," which Mr. Read has reproduced
in his fine picture of the " Moated Grange," now at South Kensing-
Oct. 18, 1873.]
THE GARDEN.
327
ton, is a prominent object in a very striking poem. The locality, it
is scarcely necessary to say, is in the fen country :—
About a, stone-east from the wall
A sluice with blacken'd waters slept,
And o'er it many, round and small,
The cluster'd niarish-Mosses crept.
Hard by a Poplar shook alway.
All silver-green with gnarled bark ;
For leagues no other tree did mark
The level waste, the rounding gray.
As an example of landscape painting in words there is nothing more
perfect tlian this in modern literature. We are not aware if the
donbt was ever suggested before, but we think it is at least question-
able if Mr. Itead is right in assuming the particular tree iu the poem
to bo a Lombardy Poplar. " Silver-green," a remarkable epithet, is
more applicable to to the Abele or white Poplar than to the fastigiate
Lombardy species, and the sound of the trembling of the leaves is
less noticeable in the latter than in most of the other Poplars. In
other poems this rustling noise is described as " lisping," " hissing,"
and like the sound of " falling showers," phrases all tolerably
approximating to exactness. In " Iu Memoriam" there is a special
reference to this white Poplar, whoso silver-green foliage shows
much m.ore white than green in a gale of wind : — ■
With blasts that blow the Poplar white,
And lash with storm the streaming pane.
The " quivering," " tremulous " Aspen is also mentloued, but Mr.
Tennyson is too good a botanist to fall into the popular error of
supposing that it is the only treewhich has flattering leaves. Except
the Ontario species and one or two others, nearly ali the Poplars
have the same peculiarity, caused, it may not be superfluous to say,
by the compression of the leaf-stalk. Very curious it is to notice in
the upper branches, while a light wind is overhead, each particular
leaf shaking on its own acconnt, while the branch, of which it is a
part, and the tree itself, are perfectly motionless. Of the Beech,
the notices are scantier and less specific. Its peculiarly twisted
roots, rich autumn tints, smooth bark, and unusual leafiness, are all
described, however, more or less poetically. The following verse
from " In Memoriam " has a certain pensive sweetness of its own : —
Unwatch'd, th(3 garden bough shall sway,
The tender blossom flutter down,
Unloved that Beech will gather brown,
This Maple burn itself away.
The neb autumn tints of the foliage of the Maple here alluded to.
Cedars, Cypresses, and Tews, all members of the great Coniferous
family, are prominent objects in Mr. Tennyson's landscapes. In the
eighteenth section of " Maud," beginning,
I have led her home, my love, my only friend,
and which contains some passages full of solemn tenderness and
beauty, and a splendour of language worthy of Shakespeare himself,
occurs the oft-quoted apostrophe addressed to the Cedar of Lebanon
by Maud's somewhat distempered, though now happy, lover ; —
0, art thou sighing for Lebanon
In the long breeze that streams to thy delicious East,
Sighing for Lebanon, ^
Dark Cedar. * » *
* * * * «
And over whom thy darkness must have spread
With such delight as theirs of old, thy great
Forefathers of the thornless garden, there
Shado^ving the snow-limbed Eve from whom she came.
Here will I lie, while these long branches sway.
The Tew, though usually regarded as the emblem of death : —
Cheerless, unsocial plant, that loves to dwell
Midst skulls and coflins, epitaphs and tombs,
might, in its extreme tenacity and length of days, be a fitter
representative of life and endurance. In the second chapter of " In
Memoriam " the Tew is described in the most masterly manner.
These are two of the verses : —
Old Yew, which graspest at the stones
That name the underlying dead,
Thy fibres net the dreamless head,
Thy roots are wrapt about the bones.
0 not for thee the glow, the bloom.
Who changest not in any gale,
Nor branding summer suns avail
To touch thy thousand years of gloom.
The locality, the hue, the prolonged life, and the general nnchange.
ableness of appearance, are all here summarily noticed. The Laureate
seema, however, to sbare the popular dislike to this tree, a feeling
which Gilpin, in his " Forest Scenery," ridicules as weakness. In
" Amphion," Yews are called "a dismal coterie;" in " Maud " a
" black Yew gloomed the stagnant air ; " and in " Love and Death,"
w'o have the portentous image of the Angel of Death walking
all alone beneath a Yew. Our limits forbid more than a mero
enumerative mention of other well-known trees, whose memory Mr.
Tennyson has rendered sweeter to all future generations of treo
lovers. "Immemorial Elms," "perky Larches and Pines," " Labur.
nums, dropping-wcUs of fire," Elders, Hollies, " the pillared dusk of
sounding Sycainores," "dry-tongued Laurels," " slender Acacias " —
all these and many others are to be found within the four corners of
his poems. One only remains, the Oak — "sole king of foi'csts all,"
and as Mr. Tennyson has celebrated the praises of tho monarch of
the woods at great length in the " Talking Oak," we shall add a few
words on that charming composition by way of conclusiou. As is
well known, tho poem takes the form of a colloquy between an
ancient Oak, which formed a meeting-place for two lovers, and the
young gentleman iu tho case. He comes to question the tree about
his lady-love, who had visited the hallowed spot in his absence. And
Landor himself, in his happiest vein, never conceived a more
exquisite imaginary couversation. Here, in sportive phrase and
bantering talk, is the whole philosophy of forest life set forth with
a poetic felicity, saucy humour, and scientific precision of language,
each admirable of its kind. The poem is literally a love idyll and
botanic treatise combined, and never, surely, were love and science —
January and May, might one say, so delightfully harmouized, con-
veying, too, to those who have eyes to see and hearts to understand,
glimpses of a spiritual interpretation of nature, undreamt of by Pope
and his school. Thus pleasantly docs the old Oak of " Sumner.
Chace " discourse to Walter of Olivia's charms ; and the reader will
not fail to notice the skilful way in which the poet's practical
acquaintance with trees is turned to acconnt : —
I swear (and else may insects prick
Each leaf into a gall)
This girl, for whom your heart is sick.
Is three times worth them all ;
and then, with a warmth of praise unusual and almost improper iu
such a venerable inhabitant of the forest, he continues : —
Her kisses were so close and kind,
That, trust me on my word.
Hard wood I am, and wrinkled rind.
But yet my sap was stirred :
And even into my inmost ring
A pleasure I discern'd.
Like those blind motions of the Spring,
That show the year is turu'd.
Farther on, the not ungrateful lover invokes all atmospheric and
other good influences on his partner in the dialogue, who has proved
so communicative a companion :
O rock upon thy towery top
All throats that gurgle sweet !
All starry culmination drop
Balm-dews to bathe thy feet !
* * * * #
Nor ever lightning char thy grain.
But, rolling as in sleep,
Low thunders bring the mellow rain,
That makes thee broad and deep !
These, it will be admitted, are very melodious strains. Seldom has
the imagery of the woods been used with more appropriateness and
effect than in this poem, and its poetic excellence is rivalled by its
accuracy. No one but an accomplished practical botanist could have
written it. And throughout the poem, light and airy in tone as it is,
there is distinctly perceptible the scientific element, — the sense of
the forces of nature acting according to law, which, as we have
already said, pervades like a subtle essence much of Mr. Tennyson's
poetry. — St. Pmils'.
Another Ventilator. — An apparatus has just been invented, says
the ^ )•(■ 7i if pi-f, by Captain Wintour, of Bristol, consisting of a metal
frame with glass, at each end of a cylinder of ganze wire. Tho
cylinder slides backwards and forwards in a metal shield, by means
of which it can be easily fixed in any window, door, or, indeed, any.
where. The inventor claims for it that it is specially adapted for tho
windows of private houses, churches, hospitals, and all large buildings;
it can also be fixed in carriages, cabins of ships, tents, conservatories
and greenhouses. Its action is to admit air at the sides of the cylin.
der only, and remove foul air simultaneously and imperceptibly
without draught or admission of dust or insects.
328
THE GARDEN.
[Oct. 18,1873.
T H E H OU SE HOLD.
CIDER MAKING.
Would you or any of corresponclents favour your readers with a receipt
for making cider ? — J. A. B. [The following, according to Mr.
Knight, is the practice of tlie best cider makers in Herefordshire : — As
the fruit falls, it is collected in heaps of about 8 or 10 inches deep, or
is conveyed to an open airy shed or Apple-loft. In collecting the
Apples for making the best cider, the green fruit is thrown aside. In
these heaps the Apples should remain some weeks, until they become
quite mellow. AVhon conveyed to the mill all the decayed fruit are
picked out. The pulp is thoroughly broken down by the action of the
mill, not only for the more perfect extraction of the juice afterwards
by the press, but also for the free admission of the air to every part
of it. With this view the grinding should not be hurried, but rather
a slow operation ; for the more the pulp is exposed to the action of
the air, the more saccharine it becomes, and the cider will be the less
liable to violent fermentation in the cask. The pulp is allowed to
remain exposed to the air four-and-twenty hours before it is conveyed
to the pi'Bss, in order to obtain as large an absorption of air, as pos-
sible. In some instances the pulp is slightly pressed, again spread
to the air for some time, and afterwards returned to the expressed
juice and pressed again. With such or similar preparations as the
above, the increased richness of the juice, the diminished energy of
the ferment, and the low temperature of the season, are all favourable
to that moderate degree of fermentation which is requisite for making
sweet cider. When the liquor is put into the casks a considerable
hnllage or space between the bung and the surface of the liquor
should be left, to allow a freer access of air, and the casks should be
placed in an open and airy place, as in confined places or cellars the
cider ferments too rapidly. If, notwithstanding this precaution, the
fermentation becomes very active, the liquor should be immediately
racked off, and the operation repeated if it again occurs. The too
great activity is indicated by a lend hissing noise, which is heard upon
applying the ear to the bung-hole. The fermentation sometimes
commences in a day or two, and at others not for many days, or
even a fornight or three weeks, according to the strength of the
juice and the temperature of the season. When the fermentation
has ceased, which may be known by the liquor becoming clear,
it should be immediately racked into well-scalded and dried casks ;
these casks, as before, should not be quite filled, and their bung-holes
merely covei'ed. Great attention should be given to prevent any
recurrence of active fermentation ; upon the least appearance of
which racking must instantly be resorted to, until the cider becomes
permanently tranquil. The dregs of the fermenting casks should be
filtered through a conical flannel-bag, spread at the mouth and sus-
pended by a hoop. In the operation of racking, the finer the stream
the more effectual will it be in checking fermentation ; aud this effect
will be increased by pouring the liquor through a vessel perforated
with numerous holes, or affixing the rose of a watering-pot to the
vent or tap, thus producing a more complete separation and exposure
to the air, and consequent precipitation of the ferment. Some cider,
makers cause the cider to run down a board into the receiving vessel
so as to expose it as much as possible to the action of the air. The
object of all this particular management of the cellar is after obtain,
ing a certain degree of fermentation necessary to produce a sufficient
quantity of spirit, to subdue the action of the exciter, the ferment,
and thereby to induce that low and tranquil change which gradually
converts the remaining sugar into spirit, but which, in a well-closed
cask and a cool cellar, it takes years to accomplish. In the following
April the cider is again racked, to get rid of the lees, and the casks
are then closely bunged down, and the cider is in a fit state to stow
away in the proper keeping iilace, or to send out. When perfecly
fine the cider is fit for bottling ; but Mr. Knight recommends keep-
ing it two years before it is bottled. Cider, carefully managed, will
retain its sweetness three or four years in the cask, and many years
when bottled. The bottles should bo laid upon their sides, in order
that the corks may swell and prevent the escape of the gas. In
bottle, the gas, which at first is yet slowly formed, soon occasions
such a pressure as to put a stop to any further change, which can
proceed only so long as the carbonic acid gas — one of the products of
that change — is allowed to escape. In tolerably matured cider, the
needful pressure for this effect is too feeble to endanger the bursting
of the bottles, but is at the same time sufficient to give great brisk,
ness to the cider when the cork is drawn.]
CAROLIN.^ ALLSPICE.
(CALYC.^.NTnUS.)
Tho or three species of Calyoanthus are commonly met witli
ill Ijotaiiic gardens, and one of these — C. occidentalis — has
flowered very profusely at Kew during the present summer.
They have bright green foliage, aud dull purplish-yellow or
chocolate-coloured flowers, borne in the axils of the leaves.
C. floridus, of which the accompanying is an illustration, is
found in many parts of the United States, and is known by
its wood and roots smelling strongly of camphor when cut or
bruised. The flowers and foliage smell something like a
perfectly ripe Quince, and it has several local names indicative
of its odorous properties, that of sweet-scented shrub or
Carolina Allspice being the most popular. These fragrant
plants are represented in .Tapan by the Chimonanthus fragrans,
with the odoriferous flowers of which most of us are
acquainted. The whole order to which the Calycanthus
belongs includes but six or seven species, nearly all of which
lire ornamental shrubs well adapted for planting against
sunny walls, or in sheltered positions as shrubs on the lawn.
The Chimonanthus, which, as has been said, belongs to this
order, is peculiarly difficult to propagate by means of cuttings,
no cultivator having as yet succeeded in rearing plants of it
Ijy that method. Cuttings root under favourable circum-
The Carolina Allspice.
stances, but from some unaccountable reason afterwards
refuse to start into growth, aud colLapse, after lingering for
some little time, in the cutting-pots. The late Prof. Lindley
offered a guinea to any. one who would bring him a plant with
proof that it had been raised from a cutting, and we here
allude to the circumstance m order to induce propagators to
try the experiment. Grafting on portions of the root, or
cuttings takcir from a pot plant grown in a moderate heat
indoors might produce better results. B.
Horseradish. — Horseradish grated and mixed with pickle will
prevent mould forming on the tops of jars. Leaves of Horseradish
>aid over the top will answer the same purpose. It is said that this
UJigent root, if grated and mixed with cider aud eaten with the
bod, will both prevent and cure paralysis.
A Paris Fruit-shop. — The following description of a fruit-
shop in the Halles Centrales is given in M. Zola's recent work, " Le
Ventre de Paris : " — " In the narrow shop the fruits wore jiiled high.
At the back, on shelves, there were rows of Melons, Cantaloups
rough with many warts, Maraichers with patterns on their rhinds
like grey guipure. In the windows the finer fruits, delicately dressed,
nestled in baskets : above all, the Montreuil Peaches with fine clear
reddening skins, aud the southern kinds yellow and sunburnt. The
Apricots seemed the colour of amber against the Moss. The Cherries,
ranged one by one, were like so many laughing mouths — those from
[Montmorency fat, jovial lips ; those from England larger aud graver.
The common Black-hearts, nearly alwaj's crushed, the Red and White-
hearts smiled together, halt joyously, half dismally. The Apples and
Pears rose with architectural regularity from beds of Fem. There
Oct. 18, 1873.]
THE GARDEN.
329
were the pretty Lady Apples, the red and white Calvilles, the large
Eambours, the blond and freckled Pippins, Reinettes, and green
Apples ; and near them the Pears — Batter Pears, Blanquets, Pears of
Messire Jean, and the famous Duchesses, magnificent without, rather
like balls of cotton within. Near at hand transparent Plums were
exhibited — the Queen Claude Greengages, Prunes do Monsieur ;
Mirabelles like large golden beads contrasted with sweet-smelling
Strawberries — wild, not gai'den-grown, for the latter always retain
the odour of the watering-pot. Raspberries added their scent to this
medley of perfumes. Tricolour ranges of Currants and tufts of
Filberts lay in heaps; and above them were baskets of luscious
heavy Grapes, burnt to a colour of rust by southern suns."
PROTECTING MATERIALS.
IIow to counteract the effect of frost on tender plants is a matter
which now requires consideration. Frames, pits, and glass houses of all
kinds should at once be put in good repair. A store of dried Fern should
be at baud, and placed under cover or built into a stack for use when
wanted, covered with tarpaulin or thatch to keep it dry. Such pro-
tections are suitable for frames, or as an extra covering over mats or
other thin protecting material in the case of severe weather. The strawy
part of litter, dried in the sun, and stored loosely may also be used for
the same purpose. The haulm of Beans and Peas, too, makes excellent
protecting material, and can be advantageously strewed over some,
what tender dwarf plants, shrubs, young Conifers, &c., in case of
hard frost, and removed when it abates. The stalks of Asparagus
also make a good covering for seed-beds, dwarf plants, frames, &c.,
and, like all other materials of a similar kind, to be very effectual,
they must be used as dry as possible ; when cut they should be
placed erect, but thinly, against a fence or support of some sort, and
turned a few times until they have become thoroughly dry ; they will
then be found to be very light, and should be stored in an erect
position in some airy shed or under covering. Heather affords good
protection, and in some places it is both plentiful and easily obtained.
It forms an excellent thatch for permanent covers, which are very
useful for placing over cold frames; Calceolarias in frames, indeed,
having sliding covers and thatched with Heather or straw, seldom
need any other protection in Vinter. Broom, too, is one of the best
and most effectual protecting materials we have, especially in the
case of trees on walls, Roses, &c. ; it can be used thinly and just as it
is cut, it does not harbour mice, it permits a freer circulation of
air to take place about the plants than most other protecting
materials, and it has always a neat and tidy appearance. After being
used during winter it is useful stuck in as a shelter amongst seedlings
in spring, and also amongst newly transplanted plants. The best of
the stalks will last two years, and what are not availiable at the end
of that time make excellent material with which to light fires. Furze
or Gorse is sometimes used for protecting outdoor plants, but owing
to its unkindly character as regards handling, it cannot be employed
with advantage for ordinary purposes, although it is useful occasionally
in the case of Alpines and outdoor herbaceous plants. A piece
or two of it stuck into the ground, so as to cover them
over, forms a good protection for them, and in this way
they may sometimes be wintered with comparative safetj-.
Rashes and rank Grass cut from the sides of water-com'ses in
summer or autumn, and dried and stored, also answer for cover,
ings. There is one great objection, however, to the use of Grass or
hay in this way, and that is the quantity of seeds which they con.
tain, and which are sure to be distributed wherever they are
employed. Tree leaves are much used for protecting roots of plants
from frost; but, unless they are strewn over with some soil or rough
litter, they get blown about in all directions, and thus give the ground
a littery appearance. In protecting Parsley, Onions, seedling Rhodo-
dendrons, and other little plants required to grow and to be exposed,
but not frozen, during winter, the protecting material employed
should not rest upon them ; such plants should, therefore, be planted
closely together. Erect a light frame-work or screen over them, so
that some Pea. stakes can be laid thinly over the framework, and this
may remain untouched throughout the winter without proving in any
way injurious to the plants. In severe weather, some of the above-
mentioned substances should be strewed over the stakes at night and
removed in the morning, and their use should be discontinued when
fine weather again sets in. With mats as protectors every one is
acquainted, and of them there should always be a good stock. Ever,
green boughs. Spruce branches, and the like, are also too well known
to require remark, further than to say that, when placed over or in
front of outdoor plants in winter ; the plants, if covered up in dry
weather, generally escape uninjured, and that, when laid over litter,
leaves, &c., they prevent them from being scattered about by wind.
Cheese-cloths and canvas keep out spring frosts ; but they soon get
rotten and useless if employed for winter work, and oilcloth and
tarpaulin are bettor adapted for excluding heavy rains than frost.
Wooden shutters are good appliances for keeping out either frost or
rain, especially in the case of frames where no fire-heat or other
artificial warmth can be had. Frost seizes on damp materials more
than on dry ones ; therefore, whatever is used for protecting plants
ought to be as dry as possible. If mats are used at night, when
removed in the morning they should be laid across a rail, or a fence,
or a wall to dry, or they should be spread out in some way so as to
effect that end. When quite dry, they should be rolled up and placed
under cover until they are again required for use. If haulm, straw,
or any similar substance bo employed, shake it out before the sun in
the morning if the day be fine, and then place it under a shed or
wooden shutter to keep it dry till it is used again. Never permit
strawy stuffs to remain long in a heap, especially if they aro damp,
as fermentation will certainly ensue, and their efticiency will be
thereby greatly impaired. Never permit such coverings to remain
too long over either plants or frames ; on the contrary, remove them
early every fine day, and in this way try to get the subjects that
have been covered up well aired and dried. Unremitting attention
to this secures hardy plants, which do not start prematurely in
spring and thus have their young growths injured by late spring
frosts. If snow falls thickly and settles upon the covering, permit
it to stay there as long as the weather remains decidedly frosty ;
but immediately a thaw comes, have the snow carefully removed,
for, if allowed to remain, it melts, the cold water finds its way
through the covering to the plants, and injures them. If the snow con-
tinues for more than a few days, however, remove it, and, if necessary,
increase the covering. Snow is a good protector of such herbaceous
plants as are in the ground ; but fluctuations of frost, snow, thaw,
and sunshine, succeeded by frost again, sometimes kill them.
In placing litter or leaves around the roots of Roses and Clematises,
some of the more tender evergreens, be careful that no part of the
stem is covered ; covering the soil about an inch or two away from
the neck of the plant is all that is necessary. Over Cannas,
Dahlias, and a few other tender plants, the roots of which will
remain in the ground all winter, spread a layer of leaves (not too
dry), and cover them with the stalks of the plants. Amateurs having
plants in frames, and no means of giving them artificial heat, should
place a wall of about six or eight inches thick of soil around the
frames, and cover the sashes in frosty weather with straw mats or
some such protecting material. Pits, with turf walls, which support
a framework of wood and sashes, form excellent wintering places for
common plants, which should be kept dry, unless it be Cinerarias,
Calceolarias, Cyclamens, or Primulas, because, when dry, the tem-
perature may fall to the freezing point without injury to them.
Pelargoniums, under ordinary circumstances, may be kept dry for
two months in winter, and yet live and be healthy; and a plant
thus wintered would remain unhurt even when the thermometer
might stand at the freezing point, while plants that are well watered
would be killed in a temperature even a degree or two higher.
W. F.iLCONEE.
"WORK FOR THE WEEK.
PRIVATE GARDENS.
Melons. — Unless these are ripened during the present month or
the first halt of the next one, they cannot be expected with much
certainty. Therefore maintain a night temperature of at least
70^, and allow an advance of 15' by day with sun-heat. When they
begin to ripen, keep the house rather dry ; but still retain a brisk
heat. Ripe Melons at this season may be cut, and kept on a shelf in
the fruit-room for some time without deteriorating.
Cucumbers. — The earliest winter plants should now be bearing,
and the others should be well established. Good turfy loam, mixed
with leaf-soil, or some thoroughly decayed manure, but withal, not
too rich, suits them well, and around the necks of the plants the
soil should rise in little mounds. Keep the soil moderately moist,
but avoid over-watering, and only syringe the plants in fine
weather. Maintain a high temperature, 70' or 75°, with an
additional 10'' at mid-day, and permit the plants to make good
growth. Do not allow them to set more fruits than they can
well carrj', and, until they are strong enough for fruiting, pinch all
off. With dustings of flowers of sulphur on the affected parts,
counteract mildew, and, if the stock of plants be deficient, increase
it from cuttings, not from seed.
Strawberries. — By this time these should be thoroughly
established plants, with plump and hard crowns, and well seasoned
leaves. The pots also should be quite full of roots, as cold and
heavy rains are injurious to them ; the first to be started, and
also the weakest plants, ought to be placed in cold frames on sifted
coal ashes, and near the glass. The main supply may be arranged
330
THE GARDEN.
[Oct. 18,1873.
in the side of a ridge, formed of ashes, so that they will be freed
from heavy rains, and kept in better condition for forcing.
The Flower Garden. — Fiost has come, and it has nipped the
most tender plants, therefore all expedition must be used in taking
in those that are to be housed, and to cut down and clear away , or
otherwise render tidy those that are not required. The stock of
Coleuses, Heliotropes, Altemantheras, and other tender plants should
consist chiefly of cuttings propagated in August, and are, therefore,
safe. The finer kinds of Pelargoniums should be lifted first, and the
commoner kinds afterwards, trimming them and placing them under
cover at once. Such Pelargoniums, Calceolarias, Verbenas, &c., as
are in sheltered places, and are not required for taking in, may be
cleaned a little and left where they are. Leave Cannas till the last,
when their stalks may be cut over, the roots lifted and stored in a
shed, or left in the ground, according to conveniences ; but if the
latter measure be adopted they must receive a mulching of leaves or
litter. Sift and take into the fruit-room, cellar, or elsewhere. Dahlia
roots and Gladioli. Place the roots of Caladium escnlentnm under,
neath a stage in a greenhouse, and cover them over with dry cocoa-
nut fibre, there to remain till spring, when they will be started in
heat. Lift and pot plants of Abutilon Thomsonii, Plumbago capensis.
Cassias, Fuchsias, Ficuses, Acacias, and other plants that were used
in bedding, and also bring indoors, at once, all plants in pots which
have been plunged or placed out of doors during the summer. Root
out Wigandias, Ferdiuandas, Solannms, and other large-leaved sub-
tropical plants, aa when smitten by frost they only present a wretched
appearance. Any succulents, about tlie hardiness of which there is
a doubt, should be lifted and planted in a cold frame, but such kinds
as Sempervivum montanum, elegaus, and Californicum, being
quite hardy, may be left out all the winter. The common Echeverias
will stand with impunity a few degrees of frost, and the pretty yellow
Taricated-leaved Mesembryanthemum cordifolium is almost hardy ;
indeed, the green-leaved sort survives an ordinary winter unin-
jured. Geranium anemonaifolium and most of the white-leaved
Centaureas vpill also bear uninjured some degrees of frost. Get
everything in the flower-garden in good trim as speedily as possible ;
and, if the beds be empty, they will look better than if partially
occupied by decaying plants. Should the beds have to be filled with
spring-flowering plants, the sooner it is done the better, the stronger
will the plants become, and the earlier will they flower. Plant at
once such bulbous-rooted plants as Snowdrops, Crocuses, Grape and
other Hyacinths, Narcissi, Dog's-tooth Violets, Crown Imperials,
Scillas, Bulbocodiuma, and other spring-flowering species and varie-
ties. Cut over the stalks of Hollyhocks and herbaceous plants in
general, and lift and divide a few of the very early. flowering kinds ;
but leave the late-blooming ones untouched until they begin to grow
in spring, which is the best time for moving them. Lift Carnation
and Picotee layers, if desirable, and pot them, or plant them thickly
in frames having a hard bottom covered with half a foot of light soil
mixed with leaf-mould. In damp localities, pot a few of the various
sorts of Pansies, and keep them in frames, as they are sometimes apt
to damp off in such situations.
The Kitchen. Garden. — Winter is approaching, and for it wo
must be prepared with plenty of dry and rank litter — Pea and Bean
haulm, Asparagus stakes, evergreen bonghs, mats and hurdles,
\ frames, &c. In fact, we must keep the frost from Rhubarb and
Seakale that we intend to force or start early, and that we can do by
placing some litter over their j-oots. Celery, Leeks, and the root,
crop, such as Can-ots, Beet, and more especially Parsnips and Jeru-
salem Artichokes, must not become frost-bound for want of timely
attention in applying some litter, which, also, not only keejis the soil
open, but saves a great deal of trouble and time in lifting. It is
worse than useless, however, to apply it when there is no necessity
1 for it. Choose a dry day to lift some CaiTots, Beet, Salsafy, and
' Scorzonera, and store them in a dry shed in sand. Earth np Celery
I and Cardoons as they require it, and remove the old fruiting stems
of Globe Artichokes, as well as some of the weakest of the shoots.
Continue to plant out Cabbages for use in May and June, and, if
planted thickly, the thinnings may be pulled early for Coleworts. As
Boon as severe weather comes, transfer young Cauliflower plants
from the open air to frames ; but, so long as the weather
continues mild, they are better outside. The almost certain
result of nursing Cauliflower plants in winter is "buttoning"
in spring. Damp, however, is their greatest enemy, and
must be counteracted by means of dustings of wood ashes,
and dry sand and earth. Break a leaf or two over the crowns of
such Cauliflowers as are turning in, to protect the " curd " from rain
and frost. Sow Lettuces in frames ; transplant some of the hardy
varieties, and lift a few half-grown ones, and plant them in
frames. Continue to transplant Endive in dry banks and sunny
ridges, and tie np those snfliioiently advanced for blanching
purposes. Lift also a few of the half-grown ones, and plant
them in frames, to come into use in winter, and be more .
conveniently blanched. Stir the soil amongst young Spinach ; weed f
Onions, and have some hurdles placed over late French Beans ; the r
hurdles will come in useful afterwards for protecting Parsley. Clear
away Tomatoes, Vegetable Marrows, French Beans, Scarlet Runners ,
(if killed), Peas, &c., and do not let any exhausted vegetables
encumber the ground a day longer than they should. Have all
empty ground manured, trenched, and ridged, to bo ameliorated by
the influence of the winter, and in readiness for spring crops. Do
not forget, however, that if the ground has been well manured for
the previous crop, it should only be deeply worked without receiving
any manure now, if intended for Carrots, Beet, or Parsnips next
year. If the ground be poor, it must, however, be manured, hut, in
that case, keep the dung at the bottom of the trenches, otherwise
the rojts will become forked.
MR. COWAN'S LIMB-HEATING.
That Mr. Cowan committed a grave mistake in inviting an inspection
of the Hatfield arrangement before it was fully developed, all must
admit ; for, with some thousands of feet of piping fully exposed to
the free air of heaven, the fixings in some respects temporar}, and
with the kiln and its surroundings still absorbing heat, how is it
possible that the trial could be a complete success ? Everyone, who
has had any experience in the matter, knows that a hot-water appa-
ratus, large or small, rarely acts perfectly on the first application of
the fire. Portions of air lurk here and there iu the pipes for days,
and sometimes weeks ; and, until every particle is discharged, there
cannot be perfect circulation of the water. Hence, I consider there
is every excuse for what may be called want of rapid circulation.
The surface of piping is large j the boiler, I think, not up to its work
— that is, not suthcieistly large ; aud the chalk fresh from the pit,
wet, aud !iot in good burning condition. Under such circumstances,
I think Mr. Cowan is fairly entitled to ask that Judgment should be
suspended pendiogthe completion of the work and a fair trial.
I could not get to Hatfield for the general inspection, but an
examination on Saturday last — October 11th — under the guidance of
Mr. Bennett, combined with my experience of the system at the
Manchester meeting, satisfies me that there is profit in the scheme
so soon as the proper working of it is understood. At HatfielJ, Mr.
Bennett assured me the yield of lime, viz., thirty-five bushels, up to
the time of my visit, which sold at 6d. per bushel, was more than
equal to the cost of coal-fuel consumed, so that the system was
really a compensating one. But, it will be said, where was the heat ?
Well, just where I have indicated, absorbed by the earth aud masonry
of the fixings, and what got into the piping was immediately cast to
the winds. That I am satisfied with the system cannot be better
indicated than by the fact that I am preparing to adopt it for three
of the clients of the firm to which I belong in the Midlands, as well
as in Bucks and Devonshire ; but in each case I shall so arrange the
boilers that fire-bars for coal can be introduced should coal heating
at any time become necessary. In this way I hope to allay some
doubts — doubts which must necessarily surround the system until
it is thoroughly established in the hands of neutral parties.
William P. Aikes.
Iiiijinrishable Hothouse Works, Brockley, New Cross.
COVENT GAKDEN MARKET.
OCTOBKB 17th.
Of fruit there is a large supply, for which there is an increasing demand.
English-grown Pears consist chiefly of Marie Louise, Gansel's Bergamot, Louise
Bonne, Crassane, and a fen- others. From Jersey come very fine examples of
Dachcsscd'AngoulOme and Beurre Clairgeau. Grapes are plentiful and good.
Pines are furnished in moderate quantities. Melons, Figs, and Peaches are
almost over ; and Walnuts, thoui^h abundant, are dear. There is also a good
supply of Bananas, Water Melons, and Si)anish Onions, the last being large and
fine. Vegetables of excellent quality are abundant.
Prices of Fruits.— Annies, per half-sieve, 9d. to Is. j Chilies, per 100,
2s.; Cobs, per lb., Is. to is. 6d; Filberts, per lb., Is. to Is. 6d. ; Grapes, hot-
house, black, per lb.. Is. to 6s.; Muscats, 2s. to 6d. ; Lemons, per 100, 8s.
to lis.; Melons, each, 2s. to te.; Oranges, per 100, 12s. to 21s.; Peaches,
per doz., 6s. to 12s.; Pears, per doz., Is. to is.; Pine-Apples, per lb., 3s. to
6s. ; Tomatoes, per doz.. Is. to 2s. ; Walnuts, per bushel, ss. to 12s. ; ditto, per
100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., ls.ed.to3s. ; Beans, Kidney,per
half sieve. Is. 6d. to 2s. ; Beet, Red, per doz.. Is. to 2s. ; Brussels Sprouts, per
half-sieve, 2s. 6d. ; Cabbage, per doz., 2s.; Carrots, per bunch, -kl. to 6d.;
Cauliflower, per doz., 33. to 6s. ; Celery, per bundle. Is. 6d. to 2b. ; Cole-
worts, per doz. bunches, 3s.; Cucumbers, each, 3d. to 6d. ; Endive, per doz.,
2s. ; Fennel, per bunch, 3d. ; GarUc, per lb., 6d. ; Herbs, per bunch, 3d. ;
Horseradish, per bundle, 3s. to 4s.; Leeks, per bunch, 3d.; Lettuces, per
doz. Is. to 2s. ; Mushrooms, per pottle, 2s. to 3s. ; Mustard and Cress,
per punnet, 2d. ; Onions, per bushel, 2s. 6d. to 4s. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Potatoes,
per bushel, 2s. 6d. to 4s. ; Itadishes, per doz. bunches, is. to Is. 6d. ; Salsafy,
per bundle. Is. to Is. 6d. ; Scorzonera, per bundle. Is. ; Spinach, per bushel,
3s. ; Turnips, per bunch, 3d. to 6d. ; Vegetable Marrows, per doz.. Is. to 2s.
Oct. 25, 1873.]
THE GAEDBN.
33l
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
The Akt itself is Natuke." — Slmkespewre,
WHERE TO PLANT FRUIT TREES.
A PLENTIFUL supply of good fi'uit is one of our greatest national
wants. Hitherto tlie finer kinds have been almost exclusively
reserved for the higher classes. Our object is to bring goM
fruit within reach of all — to make that which has hitherto
been a luxury to the rich a common every-day necessity of the
poor. But how is this to be done ? Chiefly .ir.d simply by
filling up our vacant spaces with fruit trees. Eveiy unoccu-
pied space is a sheer wilful waste of food, and of all the
strength and gladness that come of the consumption of the
lighter and more pleasing forms of it. Then how cheap such
pleasures might become ! Maiden trees of most of the choicest
varieties of fruit can be purchased at from 9d. to Is. 6da piece,
and they need little from us save a yard of earth and a little
skill and care. Beyond this, almost all the processes of pro-
duction are done for us free of cost. The sun quickens and
transforms, the dews refresh, the air nourishes, the rains feed
the luscious fi-uits, and we gather them. They come to us
almost as cheaply as the fish out of the sea. We trust our
readers will instantly look about for vacant spaces, and set
about filling them with choice fruit trees; and first" let them
look to their walls, and especially to the tops and bottoms of
them. Wherever there are two feet of bare brick at their base
that will hold a cordon Plum, Peach, Apricot, or Apple, plant
there at once, and then look up to the top of the wall. It is
but seldom that vacancies cannot be found there. The best
mode of furnishing such vacancies is with choice rider-cordon
Pears — that is Pear trees with simple stems, reaching to
within a foot or so of the coping of the wall, and then trained
right and left, either as single, double, or multiple cordons —
that is, several branches one above the other — according to the
available area. It is astonishing what heavy crops of Pears
may be harvested from such trees, crowning the heads of
Peaches, Nectarines, or Apricots. The next vacant spaces in
gardens are often found in front of walls, or by the sides of the
primary or secondary walks (alleys, as they are called). In all
such positions ground cordons can be run along as secondary
edgings, on a single wire, within 9 inches or a foot of the
ground. These are highly ornamental, and yield fruit of the
highest quality. Of course it is presumed that the walls proper
are all well furnished with trees, the espaliers well covered,
and the conical trees within 6, 8, or 10 feet of each other,
according to their size, lining and embellishing the main walks,
and that there are no vacant spaces or unhealthy trees among
them. If there are, now is the time to uproot worthless trees
or to fill up such blanks. Again, if pyramids are grown in
5-feet or 6-feet borders, a row of ground cordons may be run
down, on each side of the conical trees, thus forming lines
of beauty throughout the summer, and very welcome con-
tributors to our fruit-basket at gathering time. Outside the
garden proper there is almost sure to be a slip, as it is called ;
no matter how large the garden, an outer piece of ground is
always wanted to grow Potatoes. Here we often have a suc-
cession of fences of wood, iron, brick, concrete, earth, or deep
ditches. Very often these are left wholly unfurnished, or but
very partially covered. The whole of these should be
thoroughly furnished with fruit trees at once. There can be
no difficulty in covering any kind of fence, high or low, close or
open. Rabbit-proof wire fences form admirable supports for
low espalier Apple, Pear, or Plum trees. The outside, again,
may be furnished with Currants and Gooseberries. The wood
and buds of these can be made nauseous to ground game and
proof against birds by an annual sprinkling, through a coarse
rosed watering-pot, of a thin mixture composed of the roughly-
made paint usual in such cases, with tobacco-water as a
diluent in lieu of oU. As for Apples, Pears, and Plums, if
planted on the garden side of such fences, the ground game
unless extremely plentiful, will seldom molest them. If they
do, a dressing with the same mixture will make them turn
up then- noses and seek sweeter food elsewhere than the
dressed bark yields. Should the hares try an Apple or two in
the season, they will hardly be missed from the full crops
gathered from such boundary lines. Ditches are less
manageable spaces to grow fruit in, or over, rather ; but it
can be done thus :— Plant on the brow of the ditch on the
garden side, place a few iron fence uprights at an angle of
45° or so over the ditch ; then run along three, four, or six wires,
according to the width of the ditch, and the number of branches
required to cover it, and gather your finest fruit oil the ditch
space. The vapour arising from water seems to favour the swell-
ing of the fruit; while,if the outer bank is higher than the inner
or garden side, as it generally is, and it is kept clear of weeds,
the heat is reflected back, to the great benefit of the fruit. Some
of the finest Apples we have ever seen were gathered off a ditch
space thus furnished with fruit trees. Having thus furnished
every available space within and without the garden, we pro-
ceed to walk around the estate in search of other suitable
places for fi'uit tree culture. Let us look round the ofiices and
stables first. In suburban residences the dwelling-house itself
may have its walls covered with fruit-bearing trees. In the
country this rage for utility, looking in upon us at our drawing
room windows, would be called excessive ; but almost every
country residence has a sort of little village of secondary
buildings around, behind, or tacked on to it. Architectural
blunders most of these ontaokings are, suggesting the idea of
a want of forethought in the architect. But whatever may be
said of the ofiices artistically, the cultivator with a keen eye to
utility would beautify and extract a full revenue of profit from
them,by making them carry and ripen large harvests of Cherries,
Plums, Peaches, Apricots, Pears, and Apples. From the ofiices
we look round the stables — architectui-al front, clock tower,
lofty archway, all built of large blocks of polished granite or
smooth freestone. It would be a shame to hide this beauty
with fruit-trees. Quite so ; but what about the inside of
the yard, the sides and the back of the stables, all plain bare
walls, pleading in their bleak baldness for a covering of trees ?
Some of the finest Pears I ever gathered were grown on the
walls of stables. The heat of the horses is mostly an antidote
to frosts, and there is no site I would choose so readily for a
choice Peach, Nectarine, or Apricot tree as the southern or
western side or gable end of a stable. From the stables let us
walk to the farm. Hitherto we have seen space lost in patches ;
in most farmyards we see the best possible spaces for the
cultm-e of fruit trees squandered by the acre. Bare walls almost
by the mile are met with, while the farmers or bailiffs are growing
a few pecks of scrubby, sour worthless fruit in an unkempt
garden or some poor dreary Moss-shrouded orchard. With a
little management every outside and almost every yard wall
might be covered with the choicest fruit, while roofs of all
kinds but thatch might also be impressed into the service of
fruit production. In the latter case, however, the trees must
not lie upon the roof ; tiles and slates, and even wood, become
so hot if fully exposed to the sun as to parboil the branches
and scorch the leaves that rest upon them. But all this heat
may be diverted into fruitful channels by simply raising the
trees on a slight framework of wood or iron from 6 to 9 inches
or a foot above the roof. Thus these long roofs, so offensive
to the eye and suggestive of ugliness, would be fringed with
beauty and covered with the most luscious fruit. We thus see
that space for planting fruit trees everywhere abounds on the
walls of cottages, on every part of estates, and in every village
on the backs, fronts, and ends of back-house, pig-stye, wood-
lodge, coal-house, and ash-pit. No wall is too low to grow a
cordon, none too high for Apricots, Pears, Peaches, or Vines to
climb to the top of it. And when all architectural vacant
spaces are filled, there are ground spaces innumerable on most
estates that might be profitably and ornamentally furnished
with fruit trees,' as in pleasure grounds, near the front of belts
of plantation, in warm sheltered places, in woods, and singly or
as clumps in parks. What more beautiful in leaf, flower, and
fruit than many of our Apples, Pears, Cherries, and Plums ?
Rivalling the Thorns in the profusion and glory of their
flowers, and the Maples in the gold or fiery scarlet of their
dying leaves, and exceeding all other trees in the beauty of
their fruits, they deserve the first rank among ornamental
trees for then- artistic effect in landscape scenery. Thus art
and utility imite to urge the filling of every vacant space with
fruit-bearing trees, F-
332
THE GARDEM.
[Oct. 25, 1873.
NOTES OF THE WEEK.
Yucca Eliacombeana, a somewhat scarce variety, is now
flowering freely in Messrs. Osborn & Son's Nursery at Fulham. It
is quite distinct from any other variety, its petals being shaded with
bright copper colour, approaching ci'imson. In habit it resembles
T. recurvata, but its leaves are slightly undulated or wavy, and more
rigid than those of that species.
At the Grange, in Hampshire, both the red and yellow October
fruiting Raspberries are now producing quite as heavy a crop as we
have eversecn Raspberries produce in summer. The sub-soil is chalk
and the surface. soil a light yellow pebbly loam. Where a variety of
fruits is wanted for dessert in autumn and early winter, these Rasp-
berries will be found most useful ; they last as long as the frost can
be kept off them by means of canvas supported on sticks.
Amongst the many fine Orchids lately introduced to our
collections few exceed in chaste beauty that of Cattleya exoniensis, a
hybrid raised in this country by Mr. Dominy ; of this we saw a
magnificent specimen in the Meadow Bank collection a short time
back, bearing sixty-three fully expanded flowers, large and richly
coloured.
A XEW grove of " Big Trees," for which California is famous,
has been found on the Coulterville route to the Tosemite Valley. The
new grove has been named the Merced Grove of Big Trees. It is
said to be fully equal to either the Calaveras or Mariposa Groves, and
is easy of access, being on a direct line to the Valley. One of the
trees is said to be 75 feet in circumference.
We received the other day, from Mr. Hill, some specimens of
Keele Hall Beurre or Styi'ian Pear, which, for size and fine colour,
were matchless, and when eaten they proved to be as good as they
looked, a result not always realised. The skin of this variety, when
in perfection, is pale yellow, the exposed side being bright red as if
painted with vermilion, and the flesh melting and rich. It is, as Mr.
Hill in another column says, one of our very best October Pears.
All about to commence the cnltnre of cool Orchids should by
no means overlook the claims which Odontoglossnm grande has upon
their attention. One of the grandest displays of this superb autumn
flower we ever saw was to be seen a few days ago at Meadow Bank,
where the plants are in vigorous health, and are bearing a profusion
of splendid blooms, several hundred being in full beauty at one time.
We should advise all who require indoor autumn flowers to grow this
largely.
The beautiful new Odontoglossnm Roezli is in flower in Mr.
Bull's Nursery in the King's Road. It has two flowers on a spike,
and it is probable, as has already been suggested, that when
thoroughly established it will yet bear several flowers on a spike. A
second plant of the same species has a flower on it fully half as large
again as that which was on the plant which received a first-class
certificate at South Kensington.
Mb. Barnes, late of Bicton, writes to us as follows : — " I am not
now able to show you large Pine Apples, big Gooseberries, and Man.
golds, but if you come this way I can show you my friend Mr. Bur-
rage's garden, close to the sea here at Exmouth, in which you will find
Lilacs now in full bloom, both the common Lilac (white and purple)
and also the Persian kind, in proof of which I enclose j-ou a handful
just gathered, the perfume of which will remind you of spring." The
sprigs sent were certainly deliciously fragrant, the white ones remind-
ing us of those forced so abundantly about Paris early in the year.
Mk. Taylok, Covent Garden Market, has just received from
Mr. Leighton, of Norfolk, Virginia, some of the finest Duchesse
d'Angouleme Pears we have ever seen. They are similar to those
exhibited by Mr. Leighton at the American Pomological Society's
meeting at Boston on the 10th ult, and for which the Wilder medal
was awarded. Owing to loose packing, most of them had got sadly
bruised ; but such as were in perfection were quite equal, both as to
size and flavour, to the same kind of Pears imported from France.
They weighed from 16 oz. to 21 oz. each, and measiu'ed Hi inches in
circumference. A similar consignment has, we understand, been
sent to the Queen. The flavour of the unbruised parts was very
good. It is probable that many parts of Virginia are as favourable
for the culture of hardy fruits as California is.
We have received from Mr. Simpson, of Wortley, near
Shefiield, the following note in reference to the growth of Muscat
Grapes in a low night temerature : — Herewith (he says) I send you
a sample of ripe Muscats from Vines which were treated to a mini-
mum night temperature, nearly 20^ lower than that deemed essential
for Muscats and other Vines np till the stoning period. I think you
will admit that, for regularity and finish, they leave little to be
desired. The Vines were started fairly at the beginning of March,
and the Grapes are now, October 20th, dead ripe, Tour readers can,
therefore, judge whether a high nicht temperature has any forward,
ing influence, or is indeed of any advantage to Gr.npes at all. — To
this we have only to add, in corroboration of Mr. Simpson's state-
ment, that the Grapes sent to us were of the finest flavour, very firm
in flesh, thickly set, and well-coloured.
A plant of Nepenthes Chelsoni, a new hybrid kind, is pro-
ducing very fine pitchers at Messrs. Veitch's Nursery at Chelsea. It
is intermediate between N. Rafflesiana and N. Hookeri, and is worth
general culture as one of the finest in the group to which it belongs.
The Paris School of Mines receives and analyses, without
charge, mineral specimens of all kinds, from soils to metal works of
art. In five years, from 1868 to 1872, the number of such analyses
was 2,916, or an average of 583 each year.
An article in this month's number of the Edinhiirgli Rccievi
contains an interesting historical and descriptive account of the
Royal Gardens, Kew, founded, for the most part, on Mr. Oliver's
Quide Bool^, now in its twenty-seventh edition.
A remarkably fine plant of the beautiful Cattleya Dominiana
is now flowering in the Royal Exotic Nursery at Chelsea. It has been
grown by Mr. Eason, gardener to General Studd, of Oxton, near
Exeter, and is a perfect example of good cultivation. Altogether it
bears twenty-seven of its large soft rosy-colom'ed flowers.
Unusually fine blooms of Neapolitan Violets, grown as
described la^t week (see p. 322) have been sent to us by Mr.
Groom, the gardener, Henham Hall, near Wangford. They were
large, well coloured, and deliciously fragrant; finer Violets than they
were, in short, could not possibly be desired.
Messks. Backhouse & So.v, we understand, have just received
at the York Nurseries some fine plants of rare Alpines from
Labrador. Among them are Parnassia Kotzbuei, Dryas tenella, Cas-
siope hypnoides. Rhododendron lapponicum, Diapensia lapponica,
and many others, all of which we hope they may be able to establish
with the same success which has attended their culture of some of
the more diflicnlt Alpine plants.
A CIRCULAR informs us that, in reference to the retirement
of Mr. James Richards from the post of Assistant- Secretary to the
Royal Horticultnral Society, his friends desire " to express the high
esteem in which he has ever been held by them while in that
capacity, by presenting him with a testimonial, which it is proposed
to hand over principally in money." The Committee appointed to
carry out the matter, which consists of the names of many of our
leading nm'serymen, gardeners, and amateurs, headed by that of his
Grace the Duke of Buccleuch as Chairman, seems already to have
received considerable support in the way of subscriptions.
Mr. W-M. Smythe writes to us, from the Gardens, Elmham
Hall, East Dereham, to the effect that a Scotchman has been lately
calling upon the gardeners of Norfolk and Suffolk, offering for salo
a very inferior kind of cloth which, as our correspondent says, the
trade call " shoddy." He introduces himself as Mr. Carmichael's
nephew, and, as an inducement to buy his cloth, states that he has
a quantity of garden netting at a low price "coming on in his cart."
This bait, together with well known names which he uses, often
throws people off their guard and induces them to buy his cloth,
but the cart never "comes on" with the netting.
• From the report of a Sanitary Committee, read at a meeting
held in the City on Tuesday, it seems that the quanity of tea imported
into this country in 1872 amounted to 183,000,000 lbs., of which about
38,000,000 lbs. was for exportation, and that in July last there was
in bonded warehouses about 10,000,000 lbs. so grossly adulterated as
to be unfit for human food. The adulteration of tea, it was stated, is
effected in China, and as much as 70 per cent, of a material not tea
at all has been known to be mixed with certain descriptions of tea
and subsequently used for admixture with other teas of a better
kind. The committee were of opinion that there can be no effectual
means adopted to put a stop to these dishonest proceedings without
the assistance of the Legislature.
A DELIGHTFUL little bit of economy has lately been achieved
in Greenwich Park. Some yeai's ago a certain amount of trouble and
outlay was incurred in jilacing at the foot of the most interesting
trees and shrubs in the park iron tablets, on which were inscribed
the name, age, iSrc, of each. Whether the public derived much
instruction therefrom or not, it was evident to every frequenter of
the park that this simple arrangement imparted much additional
interest to the trees in the eyes of thousands of visitors, man3' of
whom find their sole recreation ground in the park. Having been
permitted to remain more or less completely illegible for several
years, the tablets were taken np abont twelve months ago on the plea
of being re-painted. It was then discovered that the cost of re-paint-
ing could not be allowed; accordingly they have not been, and, it is
understood, will not be replaced. Rumour even states that
pecuniai'y results have been still further consulted by selling them
for " old iron." If, therefore, we are " pound foolish," who can
say we are not " penny wise ? "
Oct. 25, 1873.]
THE GAEDBN.
333
THE FRUIT GARDEN.
POT VINES FOR TABLE DECORATION.
Miniature fruit trees in small pots are very useful for
diuner-lablo decoration, as well as for supplying the dessert,
and their culture is not much more difficult than that of
ordinary decorative flowering plants so often used for ornament
only. The fruits most suitable for this purpose are Vines,
Peaches, and Oranges, all of which are specially ornamental
and interesting when laden with their delicately-tinted luscious
fruit and fresh green foliage. The two last-named fruits may
be kept dwarf and symmetrical by means of judicious
pinching during summer, but the Vine requires a course of
treatment peculiar to itself in order to cultivate it for table
uses with success. The treatment until the fruiting canes
are ready for forcing is the same as that for ordinary pot-
Vines, but, when the canes are removed indoors ready for
starting — say in October — earlier or later according to the
time at which the crop is required, the cane is drawn through
the bottom of a 32 or 24-sized pot, the former being in general
quite large enough, while one even smaller may be used for
weak canes. This top pot is made to rest on the surface of
the larger one, and is itself filled with good loam and rotten
How table Vines are grown at Burghley.
manure, into which the Vine emits roots. The Vine itself is
ti-ained close under the glass in the ordinary way until after
the fruit is set, when it is neatly twisted round an iron ring
or other slight support, as shown in the accompanying
illustration. When the fruit is ripe, and the plants are
required for the table, the stem is severed below the small
pot, and the roots by this time made in the small one are
sufficient to prevent the foliage from flagging on its removal
to the dining-room. Before being placed on the table, it
should receive a good soaking of water, and should then be
placed in an ornamental vase, and the surface of the compost
should be covered with Ferns, Mosses, or Selaginellas, so as
to conceal the pot and add to the attractive appearance of the
plant. When at Burghley a year ago, we saw some fine
specimens which had been treated in this way, the kinds used
being Black Hamburgh and Royal Muscadine. Mr. Gilbert
is very fond of Trebbiano for this purpose, owing to its
being large and effective, and of good flavour when forced
early and thoroughly ripened under a hot sun. Strong canes
of Black Hamburgh may be allowed to carry six or seven
bunches of fruit ; Royal Muscadine from six to nine bunches,
according to strength ; and Trebbiano three or four, according
to size. In order to obtain fine fruit, the Vines, while swelling
off their berries, should receive repeated doses of liquid-
manure, and should bo mulched and top-dressed occasionally
with half-rotten stable-manure and good fibrous loam. When
the fruit begins to colour, plenty of air should be given, and
the temperature should bo kept up ; under such conditions
Grapes will neither be deficient in colour nor bloom.
F. W. B.
A SELECT LIST OF DESSERT AND KITCHEN
APPLES FROM AUGUST TO MARCH.
As the season for planting lias now arrived, I have given a small list of
Apples, all of which are well known to bo good bearers, and of first,
class quality. Those who intend planting, or filling up vacancies,
will find it more profitable to do so during this or next month, as it
would give the trees a chance of making fresh roots before the frost
sets in ; and not only that, but afford a probability of getting a few
fruits in 1871. I have arranged them in accordance with their periods
of ripening. — Alfked Stacey, Mert-iott Nurseries, Crewkerne.
Dessert.
Borovitsky (second size). — August. Roundish oval and angular ;
skin, smooth to the touch, greenish yellow, marked with beautiful
scarlet stripes, and covered with a fine rosy -violet bloom ; flesh, white,
firm, rich, and sugary, very juicy.
Annat Scarlet (second size). — September and October.
Roundish oblate ; skin, yellowish green, striped and mottled with red
in the shade, but almost covered with bright scarlet, especially on
the sunny side ; flesh, whitish yellow, with a very delicious rich
juice.
Kerry Pippin, (third size). — September to November. Roundish
oval ; skin, smooth, shining greenish yellow, but changes to clear
yellow ; covered and streaked with bright red or crimson in the sun ;
fiesh, yellowish, firm and crisp, juice very abundant, rich and
sugary.
Gravenstein (first size). — October to February. Roundish,
irregular, and ribbed or angular ; skin, smooth, yellowish green, palest
in the shade, the sunny side being streaked with pale red and
crimson; flesh, yellowish, crisp, tender, and rich; juice abundant,
sugary, and rich.
Golden Winter Pearmain (second size). — October to January.
Conical ; skin, smooth, deep rich golden yellow, much streaked and
mottled with crimson; flesh, yellowish, firm, tender, juicy, rich, with
a fine aromatic flavour. This is one of the greatest bearers that I
know, scarcely ever missing a crop.
Ribston Pippin (November to April). This is so well known
that a descrption is useless. It is one of the best.
Egremont Russet (second size). — November to April.
Ovate ; thick skin, rough, and covered with russet in the shade, and
with dull yellow russet in the sun, beautifully tinged with bright
red; flesh, yellowish, firm, and crisp. A very handsome Apple.
Blenheim Orange Pippin (first size). — November to February.
Roundish; skin, yellow, becoming deep orange in the sun, and finely
shaded and streaked with dull red ; flesh, yellow, crisp, sweet, and
jnicy.
liOrd Lennox (third to second size). — November to March.
Roundish oblate, rather compressed at both ends ; skin, smooth and
shining, greenish yellow in the shade, but covered with dark crimson
in the sun ; flesh, whitish yellow, firm, crisp, and juicy. It has more
crimson, and is much earlier than Fearn's Pippin.
Fearn's Pippin (second size). — November to March. Roundish,
and flattened at the ends; skin, pale greenish-yellow, shaded and
striped with red on the shaded side, covered with crimson, with a
few patches of russet in the sun ; fiesh, yellowish, firm, crisp, with
a fine sugary, and pleasant flavour.
Borsdorffer (third size). — November to January. Roundish,
oblate ; colour, bright yellow, with a few streaks of red ; flesh, crisp,
delicate, with a sugary and vinous flavour. A most beautiful and
prolific bearer on the Paradise stock.
Cox's Orange Pippin (second size). — November to April.
Roundish, even and regular in outline ; skin, greenish, changing to
yellow ; streaked with red in the shade, but entirely covered with
bright red on the sunny side ; flesh, yellow, very tender, crisp, and
juicy.
Kitchen Kinds.
Keswick Codlin (first size) .—August and September. Conical ;
skin, fine pale yellow ; flesh, rich, with a fine sparkling juice. Tree,
a most abundant bearer, hardly ever missing a crop.
Pott's Seedling (first size). — October to December. Roundish,
conical ; skin, smooth ; light yellow in the shade, but covered with
beautiful cerise ; flesh, white, crisp, and tender, with a plentiful
sub-acid juice. A fine new sort.
Magnum Bonum, Boundway (first size).— November to
334
THE GARDEN.
[Oct. 26, 1873,
April. Roundish, ovate ; skin, lemon.yellow, witli a few broad
broken streaks of pale orimsou on quo side ; flesh, yellowish-whito,
tender, crisp, very juicy. A first-rate culinary Apple, and may be
used in the dessert.
Lady Derby (Srst size).— August and September. Roundish,
ribbed ; skin, beautiful smooth shining yellow, with pale dots on the
shaded side, the sunny side being covered with a beautiful delicate
blush of vermilion, and dotted with dark grey points ; flesh, beauti.
fully tinged with pink, tender and rich, very juicy. One of the
most beautiful Apples known.
Cellini (first size). — October to December. Roundish.conical ;
skin deep yellow, covered with deep crimson ; flesh, white and
tender ; juice, abundant, brisk, and pleasant. The tree, when in fruit,
is a most conspicuous object ; the fruit is of such a high colour that
it can be seen from a great distance ; a great bearer. The flesh
when cooked is of a most beautiful amber.
Lord Derby (first size).— October to January. Conical and very
irregular in outline ; skin, at first, greenish yellow, which changes to
fine lemon yellow as it ripens ; flesh, white, melting, juicy, and
sweet. This is a most desirable Apple for kitchen purposes. A
great cropper.
Cox's Pomona (fii'st size). — October. Ovate, flattened, and
angular; skin, yellow, very much streaked with crimson; flesh,
white, tender, juicy; a great bearer, and very handsome fruit.
Hawthornden, New (first size).- — December and January.
Round ; of a fine light golden colour, tinged with red next the sun;
flesh, solid, juicy, and briskly flavoured. Tree hardy and a great
bearr-r.
Golden Noble (first size). — October to March. Roundish ; skin,
smooth, clear bright yellow, with a few dark red spots ; flesh,
yellowish and tender; juice, abundant, with a fine sub. acid flavour.
This is one of the most valuable kitchen Apples known. A great
bearer.
Royal Somerset (first size) . — November to March. Round ; skin,
whitish yellow, with bright red on the sunny side ; flesh, crisp ;
juicy. This, like the last, is one of the best, either for the kitchen
or dessert.
Alfriston (first size) .^November to April. Roundish, and iiTegn.
larly ribbed ; skin, light orange in the sun, greenish.yellow in the
shade; flesh, white, crisp, and juicy. I have seen fruit of this kind
weigh over 1 lb. each. An immense bearer.
Duke of Wellington (first size) . — November to March. Roundish.
One of the most valuable of all culinary Apples, it can be used from
October to June. Tree, vigorous and great bearer. Keeps well.
BEANCH PROPAGATION OP APPLE TREB.S.
I CAN' fully corroborate Mr. Michael Barry's statement (see p. 297)
" that branches of Apple trees cut off and planted will grow readily."
I have for several years planted them in this way in the Isle of
Wight. I learned the plan from a gardener in my employ at Fresh-
water, and I was so astonished at the result that I was at first
incredulous. I could hardly believe that Apple trees of from 4 to 6
feet in height, some of them bearing fruit", were cuttings less than
twelvemonths old. Such, however, was the result. Branches of
about G feet long, having what your correspondent calls " a rusty-
looking" appearance near the fork, should be sawn oiS just at the
"nobbly" part, and may not only be planted with more certainty
that they will take root than is the case with cuttings in general,
but will make quite respectable trees the next season. The fault I
notice is, that they do not appear to make such a vigorous growth at
the top as some do, but others send out the strong shoots near the
ground, and only tura out a few new leaves at the top. On the
whole, however, I have found the plan answer admirably, and
have this autumn eaten fruit from last winter's cuttings.
Some time ago you published a letter, in which I stated that I had
a Pear tree bearing a second crop. I may mention that I have
several doing the same, and one with three distinct crops, easily
distinguishable by their different sizes. This, I think, is not uucommou
■when the fruit crop is scanty, and is followed by a moist summer.
B..'W.U., Forest Hill.
Mouldy Grapes. — I had a large Vinery of very fine Grapes, a
quantity of which I had intended keeping on the Vines for three
months at least, although quite ripe two months ago. Judge my
surprise when, on going into the Vinery one morning last week, I
found every bunch totally covered with a heavy coating of green
mould. I had no fire in the house for two or three months up to
the day previous to the damage being done. The weather had been
bright and fine for the space of three weeks, and then came on wet
accompanied by an intensely warm fog, the damp penetrating
through everything. My employer is of opinion that some disease
has attacked the Vinos, but I maintain that damp is the cause of the
mischief, as the Vines are, and have always been, particularly
healthy. Am I right ? — A Subscriiiek. [There can be little doubt
that your Grapes have been attacked by mould through want of
artificial heat and proper ventilation during the dull wet weather
which we have lately had. During the wet autumn of last year, one
of my late Vineries showed bunches attacked in a similar wa)' ; but
by giving a little fire-heat day and night, and ventilating on all
favourable occasions, I saved the crop from being injured very much.
Of course in the case in question, now that the mischief is past
remedy, nothing can be done ; but, when the Vines are pruned for
another year's crop, they should be dressed well with a mixture of
soft-soap or Gishurst, dissolved in warm water, and as much sulphur,
lime, and clay as will bring the composition into the consistency of
thick paint. This dressing, with attention to heating and ventil-
ation in another vear, will get rid of the mould. — Willi.15I Tillekv,
WelbeH:']
Influence of Stock on Scion. — Some years ago we grafted
the Styrian or Keelo Hall Benrre Pear on the Citron des Carmes,
which is one of our earliest summer Pears, and the result is that the
Styrian thus treated is about three weeks earlier than the same kind
on the ordinary Pear stock, and better flavoured. \Ve fiud it to be
one of our best Pears for October in this climate, either from a
standard or wall, and as regards fine appearance it has few equals.
I regret that it is not more known than it is, as many gardeners
would find it very useful in cold northern districts. — William IIill,
Kecle Hall Gardens, Staffordshire.
Variation Among Seedling Fruits. — Why do seeds of
fruit gathered from grafted branches produce wild Apples, in most
cases ; and, this being the rule, how are the exceptions to be
accounted for — I mean the cases in which a good new variety is raised
from seed ? — Praxklin T. Richards. [Seeds saved from fruits
gathered from grafted branches, do not, so far as we know, produce
wild Apples "in most cases"; but the majority of the seedlings are, as
a rule, inferior in quality to the parent. A good new variety of
Apple or Pear, raised from seed, is a, rare result in comparison
with the number of seeds sown. Few seedlings resemble the parent
in all respects ; if that is wanted, recourse must be had to propaga-
tion by grafts or cuttings.]
The Rostiezer Pear. — The varieties of Pears which ripen early
have not been regarded as possessing very desirable qualities. The
Doyenne d'Ete affords us the first taste of the frnit, ripening as it
does in the latter part of July, but it is a very small pear, decays
rapidly, and the flavour and quality are no more than second or third
rate. The Rostiezer, however, is one which forms an exception to early
Pears as a class. It is a spicy, juicy fruit, with a sweet, delicious
flavour. The Rostiezer hardly falls behind the Seckel in quality, and
the tree, although long-limbed .and unsightly, is thrifty and a good
bearer. The fruit ripens early in August, and the process of ripening
is not sudden, but continuous, which is a great advantage. Among
the numerous varieties of Pears in our orchards, we have no greater
favourites than the Rostiezer, and we recommend its cultivation
more generally. It is very handsome, not large, pyriform, with a
colour in which golden and carmine hues are blended. The tree does
well on the Quince stock, but does best on the Pear stock, as it grows
weak, and requires a rich and rather moist soil. It is decidedly the
best and most desirable early Pear we have ; and its bearing qualities,
as Mr. Scott, of the Merriott Nurseries, well observes, are " remark-
able."—W. M.
Blackberries. — The present Blackberry season (says the Grocer)
is a very thriving one, and in many parts of the country the hedges
and bushes abound with this useful fruit. Considering its abund-
ance, and the many useful purposes to which the Blackberry may be
put, it has occurred to us that a great deal more might be made of
it than is done at present. In too many districts the trouble is not
even taken of picking the fruit, and immense quantities are thus
entirely wasted. In these days of dear food this is to be regretted.
In many neighbourhoods, on the other hand, the cottagers pick all
the fruit they can, and usually convert it into jam, when, if properly
made, its taste is pleasant. If made into puddings or pies also the
Blackberry again comes into great use. But, as we before men.
tioned, in many districts the fruit is almost, if not quite, neglected ;
and, considering how serviceably it may be made into jam, we are
somewhat astonished that more attention is not given to the subject
by our large jam manufacturers, who, we are sure, by utilising
Blackberries, might turn out a most agreeable preserve. Its
cheapness, too, would be a great recommendation. Blackberries
can frequently be obtained for an exceedingly small cost ; in fact,
the labour of picking seems to be the gi'eatest expense connected
with the matter.
Oct. 25, 1873.]
THE GAEDBN.
335
THE INDOOR GARDEN.
HYACINTH CULTURE.
The Hj'aciutli is one of tho oldest and most valued inmates of
British gardens, and was cultivated in the time of Gerrard at the
end of the sixteenth century. Gerrard mentions tho single and
double blue, the purple and the white varieties existing at that time;
and there is everj' reason to conclude that the Dutch possessed
many improved kiuds. Parkinson, some thirty years after,
enumerates eight varieties, and we still find Hyacinths improving in
quality and increasing in numbers and value.
Culture in Beds, — As soon as the summer flowers have been
removed from the beds, have them deeply dug and well manured for
the reception of the Hyacinths. This should take place in October,
and, besides digging the beds, they ought to be neatly edged it on
grass. Proceed next to plant after this plan : — First line the bed
regularly into divisions of 9 inches between rows, and dibble holes
on the lines 8 inches apart, then plant the roots into the holes so that
they are 3 inches below the surface. When the bed has become
completed it is advisable to plant close to the margin a line of Crocus,
inserting them 3 inches apart. The Crocus will be the first to make
a feature in the spring, and will continue to impart a lively effect to
the bed up to the period when the Hyacinths bloom. When the
flower-stems reach a height which endangers their being broken by
rain or wind, they should be supported by means of short stakes.
These should reach no further than the base of the flower-spike.
And, when the flowers have withered, lose no time in removing the
flower-stems, but preserve the foliage to the last moment you can
allow them to occupy the bed, which will in a great measure favoui'
the ripening of the roots.
Culture in Pots. — Those intended for early forcing should be
planted as soon as they can be obtained from the nurseryman, and,
instead of plunging them in the usual manner out of doors, have
them packed beneath a stage in a rather close greenhouse or frame,
sifting some ooal-ashes over them to protect the bulbs from drying.
Give no water for the next succeeding ten days, then enough to wet
the entire ball. Observe that all the bulbs are planted firmly into
the soil, and sufficiently deep to prevent them being started out of
tho soil when the roots protrude from the bulb in a body, as they
naturally do. This is prevented by examining them daily and
pressing firmly down those that show a disposition to start from their
bed. The soil to be preferred for early forcing ought to be light,
rich, and porous, while the pots ought to be not larger than 5 inches
in diameter, well drained, and the soil made rather firm. Allow
tho plants to advance in growth, enough to fill the balls with roots
before putting them into the forcing.house ; and should the young
crowns be in any degree blanched, by being covered or shaded,
shade them .partially the succeeding week after being put in
to force. When forcing is commenced, the temperature ought
not to be above 50° at night, with a slight rise of heat in the
day-time, allowing a few degrees more weekly as the plant advances
in growth, making 60" the maximum, with moderate ventilation.
Water abundantly both by means of the syringe overhead and
supplies at the root, never once permitting the soil to indi.
cato dryness in the least. Place the plants as close to the glass
as available, and turn them round now and then, to prevent the
stems getting twisted, which will also materially assist the uniform
expansion and colouring of the pips. When their flower-stems are
somewhat advanced, secure them by means of inserting stout wires,
that have been previously sharpened at the points, into the centre
of the bulbs. This ensures handsomer plants than when clumsy
stakes are stuck in outside the bulbs, and is harmless to the plants
also. Plants that are intended for successional blooming need not
be put under glass, but plunged in the usual way out of doors, only
putting them under glass some time prior to their being wanted to
take the place of the first lot. The following varieties are to be
preferred for early forcing to numerous others that force indifferently :
Homerus, single, pink ; La Preciosa, single, white ; Grand Vainqueur,
single, rose-pink ; Regulus, lavender, single ; Charles Dickens,
porcelain-blue, single ; Queen of the Netherlands, white, single ;
Amie de Coeur, single, brisk rose-pink; Lord Wellington, soft pink,
tinged rose, single ; Argus, single, purple, with a large porcelain
white centre ; Diebitsch Sabalskansky, lively pink ; Grandeur a
Merveille, single, French white; Baron Van Tuyll, single, blue;
Madame Hodson, light pink ; and the Roman, single, white, which
ought to be planted by the dozen to afi^ord early effect. Pot the
white Roman in threes in a pot.
Culture for Late Blooming and Exhibition. — It is
generally necessary to retard the growth of these bulbs instead
of accelerating it ; so, to accomplish this better, let October
be well advanced before taking the roots out of the packing;
store them away in a dry, airy, cool place, until then, looking them
over occasionally to see that they are keeping sound ; but do not
delay to plant any that show signs of starting into growth. The
compost to be preferred for late flowers ought to bo heavier and
richer — two parts firm fresh loam ; one part sheep or cow manure,
thoroughly decomposed and moderately dry ; one part equal portions
loaf.mould and clean sharp river-sand. Mix these ingredients
thoroughly ; use clean pots 7 inches wide ; if new, steep in water
twenty-four hours before using. New pots, without the precaution
of steeping, discharge a poisonous element into the soil that is
certain death to tho roots as soon as they reach it. Cover the
drainage with Moss or rotten turf- fibre ; allow the bulb to be well sunk
into the compost and pot rather firmly than otherwise. When all
are potted, have them arranged compactly on a hard bottom, and
cover 6 inches deep with coal-ashes, leaf-mould, or other light
material. Allow them to remain thus for some weeks, until the pots
are filled with roots, and the crowns are started, when they ought to
be lifted and put into a cold frame without plunging deeper than
the rims of the pots, but shading at first, then gradually exposing
them to the full light and sun ; ventilate freely in open sunny
weather, but protect in sharp frost by means of mats. In short,
they should be secured from the action of extreme frost ; but, at
the same time, have the light intercepted by any covering as seldom as
possible. Throughout the winter and spring afford as much water as ia
consistent with maintaining vigorous growth, neither keeping them
continuously saturated, nor permitting the soil to get extremely dry.
Should the appearance of the plants, as the show-time approaches,
indicate their being too far advanced in flower, remove the sashes
in the daytime, weather permitting, and only protect the flowers by
a canopy of hexagon net or screen. Should the reverse be the case
— namely, the flowers too late — the frames must be kept closer ; or
else, which is preferable, the plants put into a greenhouse near to
the glass, where all the necessary requirements, such as tying,
staking, and dressing can be performed without exposing them to
the wind. As the flowers approach ojjening, it is well to supply the
roots with weak liquid manure as a stimulant to growth, which acts
at once with good effect upon the pips, expanding them to greater
dimensions, as well as displaying in them higher colours than if only
fed with water.
Dressing th.e Flower-spikes. — Whether for exhibition
pui'poses or not, the appearance of some Hyacinths may be very
much improved by having their pips thinned and arranged neatlj'.
The doubles are mostly improved by this, as in many instances their
pips are so heavy that they hang slovenly, showing their outline to
disadvantage. In proceeding to arrange a spike, the wire support or
stake ought to be brought neatly up amongst the pips without
disarranging any of them. The top of the wire should only reach
the upper extremity of the foot-stalk of the topmost pip. When it
is placed erect the pip is tied in this position, and the main stem is
also tied securely to t he wire support ; then the set of pips imme-
diately below the crowning one is raised up and secured in position
by means of the crowning pip overlapping their margins ; the next
series of pips are in their turn raised, so that the one above them
overlaps them and supports them in position, and so on ; one series
of pips is made to support that below it, until all are secured,
making a symmetrical whole when completed. Another mode of
securing the uppermost series of pips in position is to insert pieces
of fine steel wire into the centre of each flower, securing the wire
in the main stem, then hanging all the lower flowers to one another.
LIST OF EXHIBITION SORTS.
Double Blues.— Lam-ens Koster, Indigo, Lord WeUingtou, porce.
lain shades; Van Speyk, pale blue.
Doubles of Reddish Shades.— Koh-y-Noor, rich pink ; Lord
Wellington, delicate blush ; Susanna Maria, salmon-rose.
Double Pure White. — La Tour d'Auvergnc.
Single Blues of various Shades. — Argus, bright blue, white
eye ; Auriculus Cog, purple violet, white eye ; Baron Van Tuyll, dark ;
Charles Dickens, delicate pale blue; General Havelock, dark purple ; Grand
Lilas, azure blue ; Haydu, mauve ; King of the Blues, deep blue ; Lord
Melville, deep blue ; Marie, deep purplish-blue, striped indigo ; Prince
Albert, black, with a glow of purple.
Single Red, Rose, and Crimson. — Cosmos, rose-pink ; Emme-
line, delicate pink ; Garibaldi, rich red, immense spike ; Liua, rich
crimson ; Macaulay, deep rose, striped crimson ; Mrs. Beecher Stowe,
dark rose-pink ; Norma, waxy-pink, immense pips ; Prima Donna, shining
rose ; Princess Clotilde, pink, striped carmine ; Eouge Pyraniide, rich
red ; Solfaterre, beautiful orange-scarlet , Von Schiller, salmon-pink.
Single White and Blush. — Alba Maxima, pure white ; Baron
Van Tuyll, pure white ; Grandeur a Merveille, delicate blush ; Mont
Blanc, pure white ; Seraphine, blush snow-ball, pure white, without
dispute the most perfect pip, and massive above all others.
Single Yellow. — Due de MalakofF, straw striped ; Rose and Ida,
crimrose-yellow, the finest of this section. — Gardener.
336
THE GARDEN.
[Oct. 25, 1873.
THE CULTURE OP DEUTZIAS IN BELGIUM.
Having read in a recent number of The Garden an article on
Deutzias (see p. 295), I beg to add a few remarks which may
be interesting to some of your readers. Last year, when
working at Ghent in the extensive nursery of Mr. Baumann,
I noticed, in the grounds of the horticultural school at Trochie-
mones-lez-Gaud, numbers of specimens of Dcutzia crenata
fl. pi., nicely trained as standards, about 4 feet high, with round
crowns from 1| to 2 feet in diameter. These little trees had a
cliarming effect when in bloom, the pretty white pendent
flowers giving them the appearance of weeping trees, and, as
there were many planted on both sides of the main walk, the
■whole caught the eye, even from a distance. Low standards,
such as these, grown in pots, would be capital subjects for
forcing. As to the propagation of Deutzias, I would add
another way of making cuttings to the two given in your
article, viz., from young soft shoots of plants that have been
forced. These, covered with bell-glasses, strike freely in a
gentle bottom-heat ; or, better, in an earth bed in the propaga-
ting house, covered with sheet-glass. After they are rooted,
they should be potted singly, and gradually hardened off, and
in spring, when no severe frosts are to be feared, they should
be planted out in the open ground, where they will form good-
sized plants by autumn. The best soil for them is what joa
have recommended in your article. This method of propaga-
tion is especially well adapted for D. gi-acilis, as this sort
seldom makes so strong a growth as to form branches 10 to
12 inches long, fit for cutting; however, herbaceous cuttings,
i.e., those made of half-ripened wood, will also succeed.
Ealhuj. G. UiiiNK.
FILMT FERNS.
{ConcludedL from p. 319.)
"We now come to those which require more heat than the
greenhouse kinds, but which, nevertheless, do not grow
naturally in a very warm temperature. Many fail in their
attempts to grow Filmy Ferns, because they imagine that they
require a close atmosphere. This is a mistake, however, and
although air must be admitted moi-e carefully than is usually
done in the case of ordinary stove and greenhouse jilants, yet
fresh air they must have ; therefore, in houses devoted to their
culture, air should be conducted underground into the house,
and made to pass over the hot-water pipes, before it is dis-
charged amongst the plants. This system will be found of
immense advantage during winter, but in summer little heat
will be required ; still the fact of the external air Ijeing thus
admitted will prevent cutting draughts, the drying influence
of which is so detrimental to the delicate membranous fronds
of the plants now under consideration. Those species which
we call stove kinds thrive well in a temperature of from about
50° to 75°, the minimum, of course, being the winter heat.
Htmenophyllum iiiuTELLTJii. — This is a free-growing hand-
some species, having a creeping stem and erect fronds ovate-
oblong in shape, tripinnatifid, G to 8 inches long, and 3 inches
broad, light green in colour, and clothed with branched reddish
hairs. This kind seems to be peculiar to Jamaica, but, as I
have received it from sevei-al correspondents in that island,
it does not appear to be rare there.
H. SERiCEUjr. — This is a plant which should, ou no account,
be watered overhead, because of the dense covering of ferru-
ginous silky hairs with which the fronds are clothed. It has
a creeping rhizome, and pendulous fronds, oblong, pinnate,
from 1 to 2 feet in length, and from 2 to 3 inches broad.
It should be allowed to grow down over some pi'ojecting rock,
where it will be seen to the greatest advantage. It is a native
of the West Indian Islands, Peru, Guatemala, and Brazil.
H. ASPLENioiDES. — The rhizome of this is slender and
creeping, the fronds from 6 to 8 inches long, pendulous,
pinnatifid, oblong-lanceolate in shape, and shining apple green,
presenting, when growing upon an old stump of a Tree Fern,
a beautiful appearance. Native of Jamaica.
H. ABUUPTUM. — This is a truly beautiful little plant, the
fronds of which seldom exceed 2 inches in length, and 1 inch
broad ; rhizome creeping, fronds broadly oblong, and blunt at
the top, pinnatifid, and shining deep green. Native of Jamaica.
H. ciLiATUsi. — The rhizomes of this arc creeping, the fronds
broadly ovate, erect, bi-tripinnatifid, 3 to 6 inches long, dark
green, clothed with tawny hairs. I have found this to be one
of the freest growing of species. Native of the West Indies.
H. FUCOIDES. — The fronds of this are oblong, tapering to a
point, bi-tripinnatifid, dentate on the edges, and from 3 to 6
inches long. It is a native of the West Indies and various
parts of South America.
H. ELASTicuii. — This is a very beautiful kind, but at present
rare in cultivation. Its fronds are ovate-acuminate, thin and
membranous, three times divided, produced from a creeping
rhizome and of a deep green colour. Native of Bourbon
and the Mauritius.
H. ruLCHELLtTi[. — This is an elegant and distinct species,
the fronds of which are pendulous, from 6 to 12 inches long,
and bi-pinnatifid. They are produced from a creeping rhizome,
and are bright green, densely clothed with reddish-brown
stellate hairs. Native of Jamaica.
H. INIERRUPTUM. — This rare species somewhat resembles H.
sericeum, but it is at the same time abundantly distinct from
that species ; its fronds are from 1 to 2 feet long or more, and
between 2 and 3 inches broad. They are pinnate below, the
upper part twice divided, and are profusely furnished with
soft hairs. It is a native of the Mountain Forest of
Pampayaco, Peru.
H. ULRSUTUii. — This is an elegant dwarf free-growing kind,
which creeps over blocks of sandstone or the trunks of trees,
and covers them densely with fronds. It dislikes to be w.atered
over-head. The fronds are about 6 inches long, pendulous,
pinnatifid, and very membranous in texture ; they are also
clothed with soft tawny stellate hairs. It is a native of the
West Indies and Brazil.
H. LINE ARE. — This is a handsome and delicate species, and rare
with us at present. Its rhizomes are creeping, its fronds
penduloiis, about 6 inches long, segments narrow, pinnate, the
pinnas sparingly clothed with soft stellate hairs. It is a native
of Brazil, Columbia, and the West Indies.
H. AxiLLARE. — The rhizomes of this are branching, and very
slender; the fronds linear-oblong, twice divided, and pendent.
This extremely elegant species has the peculiarity of forming
side branches, or the pinna3 have the power of elongating ;
indeed, from close observation of this and several species of
Trichomanes, I am of opinion that barren fronds of these two
genera frequently continue growing the second year. It is a
native of Jamaica.
TRICH05IANES AURicuLATUM. — This is a splendid and rare
species, the rhizomes of which are creeping; the fronds are
pinnate, from 6 to 12 inches long, very membranous, pinnae
broad and obtuse when barren, when fertile inclining to be
pinnatifid, colour deep sea-green. It is one of the finest
Filmy Ferns in cultivation. Native of Mountain Forests in
Java.
T. RiGiDUii. — The caudex of this is erect ; the fronds a foot
high, erect, ovate-acuminate, bipinnate, the segments again
finely divided and intensely deep green. It is a very beautiful
species, somewhat difficult to establish, and appears to be
common throughout the tropics. I have received examples of
it from various parts of South America and the West Indies,
as well as from the Pacific Islands.
T. ME5IBRANACEUM. — This IS an exceedingly distinct and
interesting plant, the stems of which are creeping and
tomentose ; the fronds are from 2 to 3 inches long, and from
1 to 2 inches wide ; obovate, with a cuneate base, and mostly
incised at the edges ; colour intense deep green. Native of
the West Indies.
T. MAXiMUJi. — This is a superb species, which produces fronds
from 1 to 3 feet long, and from 4 to 6 inches wide ; its dis-
tinctive character of being nearly the same width throughout
rendering it very effective. The fronds are tripinnate and
ovate-oblong in shape, and pale green. It is a native of Java.
T. sca:s'dens. — The rhizomes of this are creeping and tomen-
tose, the fronds from 12 to 18 inches high, ovate-acuminate,
and twice divided, the segments becoming again pinnatifid.
The fronds are thin, pellucid, and pale green. A charming
plant, and a native of Jamaica.
T. AXCEPs. — I have always found this grand species difficult
to establish; indeed, I have to regret the loss of many dozens
of it. Its caudex is erect, the fronds are broady ovate.
Oct. 25, 18/3.]
THE GARDEN.
33?
bi-tripinuatifid, from 1 to 2 feet high, segmeuts very finely
divided as a rule, although I have received it from Dominica
very broad ; the colour is au intense blackish-greon. It
appears to be abundant in Trinidad, and is also to be met with
in Guiana and Brazil.
T. ciilsruM. — The fronds of this are tufted, lanceolate in
shape, and pinnate ; pinnw oblong obtuse, and beautifully crisp,
from 6 to 18 inches long, and of a rich deep green. The
receptacle is much exscrted, which gives the whole plant a
very beautiful appearance. It seems generally distributed
throughout the West Indian Islands and various parts of
South America.
T. BRACUvrus. — Three times I received this species from
Trinidad before I was rewarded with a live plant. Its fronds
are scandent and support themselves upon whatever is near at
pinnatifid and slightly arched, and the receptacles are much
exserted. It is a native of the West Indies.
T. Ankersii. — This resembles the preceding as regards its
scandent habit ; in other respects it is abuudantly distinct
from it ; the fronds arc nearly sessile, broadly lanceolate, and
deeply pinnatifid at the base ; the segments oblong and
pinnatifid, firm in texture, and deep green in colour. It is a
native of British Guiana.
T. BojERii. — This is a small species whose fronds are simple
and flabelliform, crenate at the edges, seldom more than an.
inch long, and deep green. It makes a beautiful little plant
for clothing a small piece of Tree-Fern stem, and it is capable
of being suspended in a Wardian case. It is a native of the
Mauritius.
T. Kauleussii. — This is a fine robust and erect-growing kind,
GROUP OF FILMY FERNS. (From Mr. W. Hugh Gower's Collection. Brawn by Mr. F. W. Bnrbidge.)
1. Hymenostachys elegans.
2. Trichomaucs trichoideum.
3. Trichomanes parvulum.
4. T. membranaceum.
5. Hymenophyllum asplenioides.
6. Trichomanes spicatum (Feea spicata).
band ; they are ovate-oblong and bipiunatifid. In texture
they are very thin, and in colour bright light green. It is a
native of the West Indies, Brazil, and Peru.
T. cRixiTUJi. — This is a tufted species of great beauty. Its
fronds are pinnate, the segments incised, broadly oblong, from
6 to 8 inches high, glaucous green, and clothed with soft hairs.
It is a native of Jamaica.
T. Bancroftii. — This is a beautiful compact species, the
fronds of which are ovate, deeply pinnatifid, crisp at the
margins, from 3 to 6 inches high, and pale green. It is a
native of the West Indies and Peru.
T. AlAiUil. — In this species we have one of the very hand-
somest of the West Indian kinds. Its caudex is very short,
scarcely creeping, and the fronds, which attain nearly a foot,
are remarkable for their transparency and pale green colour.
They are broadly lanceolate, tapering to a point, deeply
producing fronds from 10 to 18 inches in height and very
broad. They are ovate-lanceolate in shape and pinnatifid,
furnished with numerous stellate hairs, and are dull green in
colour. This species is somewhat rare in cultivation, although
many attempts have been made to introduce it in quantity.
It is a native of the West Indies and British Guiana.
T. javanicum. — The caiidex of this is erect, the fronds lanceo-
late, from 6 to 10 inches high, pinnate ; the pinnas somewhat
cuneate at the base, and obtuse at the apex, upwards of an
inch long, and deep green. The whole plant is somewhat
harsh in texture, but this in no way detracts from its beauty.
It is a native of the Indian Archipelago.
T. Luschxatianum. — This, when properly grown, is very
beautiful, but if neglected, it turns black and becomes an
eyesore. It should never be watered overhead, and it requires
a warm corner iu winter ; this, at least, has been my experi-
33S
THE GAEDEN.
[Oct. 25, 1873.
ence of it. It is a fine climbing species, the fronds of wliich
are sessile, oblong-lanceolate, deeply pinnatifid, from 10 to 18
inches long, and rich bright green in colour. It is a native of
Brazil.
T. MUscoiDES. — This is a dwarf ci'eepiug plant of free growth,
producing simple, erect, oblong, bright green fronds from 2
to 3 inches long ; they are very pellucid and undulated on the
margins. This species soon covers a block of Tvood or sand-
stone Tvith a dense green carpet. It is a native of the West
Indies.
T. sixuosuM. — This is a beautiful species when placed upon
the stem of a Tree Fern, or in some similar position, in vrhich
its delicate pendent and pellucid fronds can be seen to advan-
tage. The rhizomes are creeping, producing great numbers
of lanceolate pinnatifid fronds, which vary from 4 to 9 inches
in length ; they arc pendent and shining pale green in colour.
Native of the West Indies and Peru.
T. Sellowiaxum. — This is a species which cannot fail to
charm even the most indifferent observer ; it belongs to the
T. crispum section. Its fronds, which vary in height from 6
to 12 inches, are linear-lanceolate, and deeply pinnatifid, the
segments being oblong obtuse, very transparent, and bright
green in colour. It is a native of Brazil.
T. AXGUSTATi'21. — This delicate little species may be kept in
the cool corner of a stove. Its rhizomes are slender, and grow
freely. Its fronds arc lanceolate and pinnate, the segments
becoming again twice divided, and very narrow. They are
bright gi'een in colour, and are from 3 to 6 inches long. It is
a native of the West Indies and various parts of South
America.
T. FLORlBTJSDUM. — This is a singular name for a Fern, but
it, doubtless, refers to the numerous exserted cup-shaped
involucres, which form such a conspicuous feature in this
species. Its caudex is tufted, the fronds pinnate, the piunaj
being from 2 to 5 inches long, the terminal one being much
longer, whilst the fronds vary from 6 inches to a foot and a
half in height, are very transparent, and bright green; when
fertile, beautifully fringed all round the edges with the exserted
involucres. AVhen barren, the mid-rib of the frond is prolonged,
and, bending down to the ground, takes root, and forms a
yoimg plant. It is a native of the West Indies, and various
parts of South America.
T. iiEiroLiuM. — This is a superb plant, very rare, and, I
imagine, difficiilt to manage ; it is erect in growth, producing
fronds from 6 to 20 inches long, ovate-lanceolate, bipinnate,
the segments again being very finely divided, and the whole
curled, so as to have a beautiful crisp appearance. I know of
nothing so finely divided as this species except the wonderful
T. pluma, which, unfortunately, is not alive in our collections.
It is a native of Java.
T. riLicuLA. — The stem of this is creeping, and densely
' clothed with black woolly hairs ; the fronds, which are ovate-
lanceolate, and twice divided, are from 3 to 6 inches long,
opaque, and dark green. This species appears to be widely
distributed, and consequently varies considerably in size and
appearance. It is a native of the East Indies.
T. Kraussii. — This is an elegant little creeping plant, the
fronds of which are narrow, from 2 to 4. inches long, oblong,
deeply pinnatifid, and very deep green. It forms a charming
object upon a slender Tree-Fern stem. Native of the West
Indies.
T. LONGiSETUJi.— This is closely allied to T. moifolium, and
equally beautiful ; the fronds, which are erect and very finely
divided, are from 6 to 12 inches high, the stem is winged,
and the colour dark green. It is a native of Bourbon,
Borneo, &c.
T.REPTAXS. — This is a very small creeping species, well suited
for "Wardian cases, on account of a good specimen occupving but
a small space ; its fronds are wedge-shaped, from 1 inch to H
inches high, and bright green. It is a native of the West
Indies.
Feea spicata.— This beautiful plant has been separated from
the genus Trichomanes, because it produces a separate and
distinct fertile frond ; in other respects the general appearance
is the same as that of the Trichomanes, and it thrives under
exactly the same treatment. The fronds are tufted, the sterile
ones from 3 to 6 inches long, broadly lanceolate, pinnatifid.
spreading, and very dark green ; the fertile ones spikc-liko,
erect, and bearing two rows of pendulous bell-shaped involucres.
It is a very beautiful and interesting plant, and apparently
abundant in the West Indian Islands. It is, nevertheless, a
somewhat difficult subject to establish.
Hymexostachys elegaxs. — This is a plant separated from
the other Filmy Ferns for two reasons — first, the fruiting
fronds are dissimilar to the barren ones ; and, secondly, because
the sterile ones have netted veins, whilst in the genus Tricho-
manes they are forked and free. The plant in question is a
verj- beautiful one ; the fronds are tufted, the sterile ones
from ti to 12 inches long, broadly lanceolate, pinnatifid, and
deep green. The rachis is frequently prolonged, and, rooting
at the apex, produces young plants ; fertile fronds erect, fiat,
scarcely half an inch wide, having the involucres seated in the
margins. Native of the West Indies and various parts of
South America.
ToDEA WiLKESiAXA. — This is a free-growing plant, and
differs from the species of this genus already named on
account of its forming a slender stem, which, with age, attains
a height of 3, 4, and even 6 feet, and the diameter of an
ordinary walking stick. The fronds are twice divided, from 1
to 2 feet long, thin and membranous, and deep green in
colour. Native of the Fijis. G.
The Double-flowered Myrtle as an Indoor Decorative
Plant. — Everybody acqaaiDted with flowers knows the lovely
double-flowered Jlyrtle, which is a very desirable plant both for
bouquet work and for decorative purposes generally. If a neat
bushy plant looks very nice when in bloom, the beauty of it is much
enhanced if trained as a standard with a stem about 2 feet high.
However, as the double-flowered ilyrtle grows rather slowly, it is a
good plan to graft it on the common broad-leaved kind (Myrtus
communis), of which rooted cuttings, when planted out in suitable
soil, make in one season plants fit to be grafted on at the above-
mentioned height. The best time to perform this operation is in
the cud of August or beginning of September, when the branches
of the Myrtles are sufficiently ripened, and the plants must be kept
in close air until the scion bas taken, after which period they may be
treated as is commonly the rnle to deal with plants in such circum-
stances, that is to gradually harden them off, to untie the ligatures,
and to cut away the branches of the stock. It must be underetood
that all the branches must not be cut clean off at once, as that would
very likely cause the death of the plant from overflowing of sap,
while, on the other hand, these branches assist to strengthen the
trunk until the scion has grown sufficiently to consume all the
nourishment the roots furnish. Care must be taken to get a well-
shaped crown, therefore a judicious stopping of the branches mast
be made in time, and, of course, they must be pruned annually iu
spring. Plants grown in this manner are to be seen at Jlr. Baumann's,
in Ghent, where their very ornamental appearance commands the
admiration of every visitor. — G. Uhink, Ealing,
NOTES AND QUESTIONS ON THE INDOOR GARDEN.
EudbeckiaNetunannii.— Permit me to infonn "W. T. " (see p. 323) that
this plant is a garden variety of R. laciniata, i-aised by M. Neumann, of the
Jardin des Plantes, at Paris, "it is also known as R. laciniata angustifolia,
R. digitata, and R. l^evis. — W. M.
Tecoma jasminoides.— I have a plant of this in a 12-inch pot in peat and
silver sand in a cool airy conservatory. It grows freely, but does not blossom.
How can I induce it to do so ? Should it be kept in heat?— W. H. M. [Your
Tecoma ought to bloom in the situation named, if not so much shaded as to
prevent it from ripening its wood. Many plants grow freely but do not flower,
simply because their wood does not get properly ripened by full exposure to
sunlight.]
Vanda csernlea.— This is one of the most beautiful of all winter-flowering
Orchids, easily grown in a moderately cool house, and deserving of general
cultivation. I saw a fine specimen of it in Messrs. Veitch & Son's Nursery at
Chelsea the other day, bearing two fine spikes, and one had been cut off a day
or two before. Altogether the plant bore between fifty and sixtv flowers, and
was a perfect example of good cultivation. This Vanda should have as equable a
temperature as possible or it is apt to spot. It is remarkable as being the best
of the very few blue-tlowered Orchids we have in cultivation.^B.
Adiantmn ciuieatam var. elegantulmn.— This is a fine foUaged variety of
the common wedge-leaved Maiden-hair Fern, and, owing to its extreme grace
and elegance, it promises to become a favourite with aU bouquetists and floral
decorators. If used for a bouquet or for grouping along with flowers in a vase,
it can be spread entirely over the flowers without hiding^them, as it then presents
the appearance of a thin film of soft green colourmg, through which each
blossom is ]ilainly visible. The fronds are as large as those of A. cuneatum,
the only difference being the much smaller divisions. I lately saw it in Mr.
Wilhams's Nursery at Holloway, where it grows ver.v freely and is much
admired. — H.
Oct. 25, 1873.]
THE GARDEN.
339
THE FLOWER GARDEN.
A TEIA.L OP ASTERS.
Messrs. Bakr & Sugden did good seryioe to growera of flowers in
general in giving a large and comprehensive trial of Asters in their
bulb garden, at Tooting, during the past snmmer. It was not a test
merely of the varieties of any one firm, but of many firms, and par.
ticularly of novelties in Asters (of which many are offered annually),
whoncesoever obtained. These Asters were all sown in the open
ground about the middle of May, and all did well, the moist summer
having suited them exactly, and a good development resulted. The
sandy dark loam of the bulb garden afforded the Asters a rare soil
for rooting freely and firmly, and they were nearly all in full bloom at
the end of September. If any one lesson was taught by this trial, it
was this — Beware of assumed new types, as well as novelties, in
Asters. There were plenty of these. Catalogues of German and
other houses had been ransacked for them, and the result was any.
thing but cheering; rubbish pi'edominated, and sometimes rubbish
utterly unredeemable iu character. Perhaps the hungering after
novelties that prevails iu this country has something to do with it ;
Continental .IS well as home novelties are annually looked for, and as
surely annually provided, and it is impossible, perhaps, that all can
be " valuable acquisitions." The trial began with the original
China Aster, as introduced some some years ago by Messrs. Vilmorin
and Co., of Paris, a talUgrowiug type, something in the way of
TrufEaut's Aster, but much inferior. Then came the quilled Asters,
the old quilled German Aster being as good in quality as any of its
professed improvements. Reid's Aster is a good quilled type, and
has a nice branching habit. On the other hand, the globe-quilled
Aster is a bad type, and not worth growing ; it has an open centre,
and a circumference of flat petals. In the flat-petalled section the
tall Chrysanthemum-flowered represents a very fine type, bearing
large, full, symmetrical flowers like those of the Victoria. The
improved Rose Asters, which are represented as being intermediate
between the large-flowered Imbrique and the Ptcony Perfection of
Truffaut, had poor flowers, both of the recurved form like the tall
Chrysanthemum-flowered, and the incurved form like Traffaut's.
The Cocordeau, or Crown Aster, was represented both by a tall flat,
petalled and a dwarf quilled form ; it is a charming Aster, because
invariably composed of a coloiu'ed centre, edged with a broad belt of
another hue, but in point of substance generally deficient. The
Hedgehog Aster, of whatever type, may be set down as unworthy
of cultivation ; the florets ai'e all tubular-shaped. The small-
flowered Pompone is worth growing, because, being profuse of
bloom, it is likely to prove very useful to cut from. The flowers
have quilled centres, with a circumference of flat petals. The
Victoria Aster is a truly regal one, and bears enormous flowers
of great fulness, and it is, par excellence, the Aster for exhi.
bition. It grows from 15 inches to 18 inches in height, and
the flowers represent half a ball, the flat petals being densely laid
one on the other in a most symmetrical form. The colours, originally
limited, have of late years been extended, and now quite a dozen
distinct hues can be had. The novelties known as the Quilled Victoria
and the Honeycombed Victoria may honestly be set down as rubbish,
while the dwarf Victoria appears to be simply a reproduction of the
dwarf Chrysanthemum-flowered under a new name. The new Schiller
Aster is an inferior type of dwarf growth, and, in common with other
dwarf forms, not worth the trouble of cultivation. The Giant Em-
peror Aster is of a large coarse type, the flowers disfigm-ed by having
great open yellow centres. It should be at once expunged from
catalogues. The German Emperor is a dwarf, large-flowered, in-
curved type, of no great quality. The dwarf Pyramidal is a good
Aster for pots, having a stiff erect growth, and is very free. Better
still is Boetze's dwarf Bouquet, which has a very dwarf gi-owth, and
nice flat-petalled flowers ; there is nothing better than this type for
cultivation in pots. The Imbrique Pompone Aster is a taller form of
Boetze's, and less valuable, because of loftier growth. TrufEaut's
PEOony -flowered Perfection, with its noble incurved flowers, so fine for
exhibition purposes, is a magnificent Aster, of great size and sym.
metry ; some of its striped varieties are very beautiful. It is of tall
growth, and somewhat erect in habit. It requires to be grown well
to produce its flowers to a fine stage of development. The dwarf
Chi-ysanthemnm-flowered is of low growth, and of a stiff habit ; the
flowers are very large and full ; it does well as an edging to taller
varieties, and also for pot culture. A selection of the very best
made from the foregoing would give common German quilled, Reid's
quilled, tall Chrysanthemum-flowered, dwarf ditto, Victoria, and Trnf-
faut's Pasony.flowered, with the small-flowered Pompone and Boetze's
dwarf Bouquet for pot work. There is lying by my side, as I write, a
German catalogue of Asters that contains the astounding number of
fifty-eight assumed types, most of which have a number of varieties.
Many of these were included in the trial at Tooting, and passed over
because unworthy of notice. If the German seedsmen would confine
themselves to ten or twelve distinct types, there would be included all
that are worthy of cultivation, and quite enough to satisfy even a
gluttonons grower of this useful flower. Henceforth I shall confine
myself to those enumerated above, for they give me all I want, and
really all I can desire. S. A.
Heather Edging's.— Few have any conception of what au
effective edging fur large beds or borders can be formed of tho
common Heather, or Ling, as it is often called. The more choice
kinds are much used in clumps in shrubberies, but, until the other
day, I had no idea that the wild Ling could be effectively employed
as au edging plant. A friend of mine has a short drive up to the
house, and on tho right hand side is a wide border filled with
standard Roses and backed by a hedge of the same trained against
wires ; under the standards are bedding plants, the whole being
finished off with a wide border of Heather next the narrow band of
Grass which separates tho drive from the border. On the left side
is the lawn, along the edge of which is a nai-row ribbon border about
3 feet wide, along tho centre of which is a row of standards. Each
side of the band is edged with Heather, next the Heather are
Calceolarias, and in tho centre a row of single purple Petunias.
Though the latter are a little injured with the frost, the effect as a
whole is very good, and a few weeks earlier it must have been
charming. The Heather used in this case was got from a common
near at hand, care having been taken to see that it was all of one
variety, and that it was cleared of all weeds and Grass. — A. H.
The Flowers of Biarritz in Spring. — Many of the Biarritz
wild flowers are noticeable for the sweetness of their scent. The
Immortelles, growing down on the rocks close to the sea, have a
strong sweet honeyed perfume ; also the single white Stock, whose
scent is very sweet ; these two are found always on the shore, and
do not seem to grow inland at all. The pink Daphne (Daphne
Cneorum) has an almost overpowering scent ; its blossom is a bright
pink. The wild Genista here is a sweet. smelling kind. A little way
inland, the bushes and hedges are covered with a bright blue
Lithospermum ; it is called here " Pleur des frontieres." On the
banks is abundance of a low white Cistns, about as large as a white
Dog-rose. On the loose sand, on the way to the lighthouse, we find
the strongest-scented flower of all, a single pink Dianthus, that is
like a whole perfumer's shop. A large white Cephalanthera grows
here, and on the newly-laid turf of the Empress's late garden has
grown the Bee Orchis and a dark red Serapias. Near Biarritz is the
creeping Smilax, with prickly leaves and a white blossom, also the
Hoop-pettiooat Narcissus, which has only a centre compared to our
native one, and therefore its name. There are flelds full of Cotton
Grass and Royal Pern (Osmunda regalis). — M. A. D.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Lilium candidum anreo-marginatum.— This, the best o£ all the varie-
gated Lilies, is now a striking object in Messrs. E. Gr. Henderson's Nursery at
St. John's Wood. Its leaves arc from 6 to 7 inches in length, and are broadly
margined with rich golden-yellow.
Fuchsias and Yuccas intermixed,— You commeud the more frequent use
of Fuchsias. When lately in Belgium I saw a Large bed which was very striking.
Itwas composed entirely oE Yuccas tilamentosa and flaccida, with potfuls of
the tall-growing Fuchsias sunk between the Yuccas. — H. N. Ellacombe.
Gowan and Daisy. — A correspondent, who has sent us some further
remarks on this subject, supports Mr. Jackson GilbEmks' opinion, that Gowan
is not the Scotch for Daisy. The expression "as yellow as a Gowan" our
correspondent regards as conclusive that the Gowan cannot be the Daisy. Here,
we think this controversy must cease.
The Twin-flower. — A contemporary remarks that " we lately saw Linnaia
boreaUs growing with the utmost freedom and vigour under chcumstancea
which were somewhat peculiar. It was planted in pots and placed in a cold,
moist, and rather shady greenhouse." It certainly will thrive in such a position,
but it should be generally known that there is no foundation for the opinion
that the plant is difhcult to grow in the open air in gardens. It thrives in any
moist peat bordcr;Or Fernery in the open air.
The Lilac.fiowered Fuchsia.— Referring to Fuchsia syringfeflora (see p.
177), Mr. Porcher, President of the Orleans Horticultural Society, writes as
follows to the Eevuc HorticaU : — " When grown in small pots, the eiTect of
Fuchsia sj-ringicflora is indifferent, but, when grown in large pots, or in the
open ground, it forms splendid bushes 3 or -t feet high, of fine shape, and
bearing au .abundance of llowers all the summer, and, for some time on into the
winter. This plant was introduced in 1319, by M. Van Houtte, of Gand, who
considers it to be a variety of F. arborescens.
Cocoa-nut Refuse.— Many complain that not only do they see no good inthe
use of Cocoa-nut refuse, but much evil — even to rotting their plants. I, on the
contrary, consider it a mo^t valuable help in the garden. But, occasionally, it
produces a white dry Fungus, which would certainly be most hiu-tful. 1 behove
that this always arises when the fresh refuse is bm'ied in ordinary garden soil.
If it is wished to mix it with the soil, it should be quite rotten. But it may be
used very fresh if mixed with nothing but coarse sand. Its best use, however,
is as a mulching, for which purpose, also, it may bo used quite fresh,— H. N,
Ellacombb, Bition Secforff, Brutal,
S40
THE GAKDBN.
[Oct. 25, 18?3.
THE ARBORETUM.
AUTUMNAL CHANGES IN FOLIAGE.
Tkees have again assumed the " sere and yellow leaf," though varia-
tions in foliage in this cloudy, foggy, weeping climate, are never
very striking. True, the Virginian Creeper, Vacciniums, Sumach,
and a few other shrubs and trees, are not devoid of bright colouring
in most seasons, but the years are few and far between in which
really grand autuumal colouring takes place in a general way in the
woods, plantations, shrubberies, hedgerows, orchards, and gardens
of this country. During a long life-time I have only observed two
really grand sights in the way of autumnal foliage colouring. The
first happened in the autumn of 1818, after the driest and hottest
summer of the present century, followed by a hot, clear autumn,
when frosts set in, after hot, clear sunny days, with drying easterly
winds, and the glass or thermometer indicating from 40'to 50° lower
at sunrise than at the middle of the day ; in short, hot, clear days
follovring frosty mornings. These are what produce those brilliant
colours on our autumnal foliage in the forest, field, and garden, with
which all are delighted, and which was the case on this occasion. The
long drought and heat matured the foliage and young wood, and better
lilted it to stand the morning frosts that produced the tinges in ques-
tion. Again, in the year 1868, after a dry summer and a good deal
of sunny hot autumn, clear days and nights, and frosty mornings in
September and October, the autumnal tints throughout the country
were truly brilliant, rich, and varied. In America, where the
autumnal tinges and colouring are annually so striking, the seasons
are warm and bright, and are characterised by sudden changes.
In a letter before me, dated New Jersey, 13Lh September, it is
stated that the thermometer stood in the shade at mid-day at 81°,
there being clear sunshine and clear nights ; while in the mornings,
at sunrise, it stood at from 30° to 32°. Thus a range of above 50°
in a few hours acting on well-ripened foliage in a clear, bright,
vigorous atmosphere readily produces those brilliant autumnal tinges
of colour of which all travellers in that country speak so enthusias-
tically. Here with us such seasons are, as I have said, few and far
between. We generally get nine out of ten seasons dark, gloomy,
cloudy, and muggy, producing, in the first place, unripened, soft, thin
foliage, subject to early mildewed eflects, blotches of various colour
and extent, resulting in dirty rusty forms, as affected by various
atmospheric influences. Thus, sometimes, in the morning in autumn
and spring we get a few hours of hot cheering sunshine, and early
in the afternoon a thunderstorm — hail and sleet, and, while all is wet,
at sunset frost sets in, and the short Grass becomes white and crisp
under one's feet ; by nine or ten p.m., again, we get mild rainy
weather, changing early next morning or by midnight of the same day
to frost ; the next morning, again, another severe white frost locks
up vegetation, while soaked with excessive moisture. Two frosts, in
short, are quite common in this country with rain between them,
between sunset to sunrise. Often I have seen it freeze three times
in one night at intervals between cold rains. Under such
conditions, can it be wondered at that we get the seared, rusty,
mildewed, early aatnmnal change of foliage which we have, in
place of the grand forest colouring, after a hot dry ripening
season, which takes place in better climates than our own ?
Besides, how often do we see the Ash, Walnut, and many of our other
trees and shrubs, denuded of foliage in one night, owing to a sudden
morning frost following a wet night. The equinoctial gales followed
by heavy storms and some white frosty mornings which occurred
this year between the 18th of August to the 15th September, had a
terrible searing, or rather burning effect, on all kinds of foliage, fruits,
and flowers, as well as on vegetation in general. Nevertheless, some
of my neighbours in this part of the country, attribute such effects to
the use of sulphuric acid, which they say is also at the root of the
Potato disease. A wonderful discovery, certainly, yet not so very
wonderful after all, in a place in which witchcraft and sorcery are
still persistingly believed in by many. With equal good sense might
it be asserted that the contents of Macbeth's caldron exercised a bane-
ful influence on the vegetation of the present day.
Exmouth, Devon. James Bakxes.
MOVEMENT OP THE SAP.
Ox reading over the many interesting articles on this subject, con-
tained in the last volume of The Garden, one cannot but be struck
with the very little importance accorded in most of them to the
part played by endosmose in the circulation of sap in plants. And
not only in these writings, bnt also in those scientific works pro-
fessing to sum up the researches and opinions of acknowledged
authorities. In " Dcschancllc & Focillon's Dictionary of Sciences "
we find a most able and detailed compilation of all that science has
acquired on the subject up to the present day, forming a theory on
vegetable circulation far more complicated than people generally
would care to have it. Bnt even here, where all the numerous and
complicated organs are carefully detailed, and the movement of the
fluids searched out, there appears to exist a certain disregard of endos-
mose and certain lacnnse, which it alone (in the present state of science)
would be likely to fill up. True, it is there said, that the crude sap
penetrates into the roots by endosmose, and further on, that the move-
ment of the ascending sap is explained by endosmose, which causes
it to creep upwards through the tissues of the plant, and that to
this force may be added capillarity in the numerous minute vessels of
the fibrous and vascular tissues, and also the partial evaporation of
the liquid in the upper parts of the plant by means of the leaves, Ac.
Now to creep upwards through tissue vascular or fibrous, there must
exist on the other side of the cell's-wall, to take the place of the first
fluid, a second one, of a different nature (though having affinity for
it, or at least capable of mixing with it) ; this is the law peculiar to
this force, and without which it cannot act. When it does act, the
two liquids pass each other by the same road, as telegrams do now-a-
days going both ways at the same time on a single wire. Here no
mention is made of the second fluid, a most important omission.
With regard to the road followed by descending sap, it is said that it
descends between the bark and the wood in the network of the lati-
ferous vessels (interstices between the cells of the tissue) , where it puts
on another and special form, which has caused it to be called latex,
or true sap, Ac; it, the descending sap, is also found coming down in
a continuous stream in, not between, the cortical fibres. Now
fibres, or fibrous tissue, is composed of elongated cells stuck against
one another and having no communication with one another. If,
therefore, the descending sap passes in them i.e. through them, there
must be a second liquid to ascend in its place ; then, in another
place, speaking of the ascending spring sap — it is diffused everywhere ;
the medullary cells, the fibres, the vessels, the ducts (in French, iiieais),
are alike all gorged ^vith it. How could the sap enter some, if not
any of these, but by endosmose and by the help of another liquid
leaving them simultaneously ? It would certainly require very great
experimental knowledge in micrography to be able to prove anything
definite in the case, but these instances, and hundreds of others which
might be picked up in all such scientific works on the subject, would
tend to make one suppose that, in some instances at least, the two
saps merely exchange places and that they do not take two separate
roads. Feed. Palmer, YersaUlcs.
The Old Tree in Wood Street, Clieapside. — Leigh Hunt
A child was shown to us who was said never to have beheld a
tree but one in St. Paul's Churchyard (now gone). Whenever a tree
was mentioned, it was this one ; she had no conception of any other,
not even of the remote tree in Cheapside." The tree here referred
to still stands in Wood Street, which runs between Cheapside and
London Wall, and the care with which it is preserved indicates the
strong love of nature that has a lodgment even in the hearts of men
who seem to take an interest in nothing but daj'books and ledgers, the
prices of shares and stock, and the Bank rate and interest. In " Old
and New London," Mr. Walter Thornbuiy says : " That pleasant tree
at the left-hand corner of Wood Street, which has cheered many a
weary business man with memories of the fresh green fields far away,
was for long the residence of rooks, who built there. In 1815 two
fresh nests were built, and one is still visible ; but the sable birds
deserted their noisy town residence several years ago. Probably, as
the north of London was more built over, and such feeding. grounds
as Belsize Park turned to brick and mortar, the birds found the
fatigue of going miles in search of food for their young unbearable,
and so migrated." The same writer adds : " The terms of the lease
of the low houses at the west-end corner ai'e said to forbid the erection
of another storey or the removal of the tree." It is pleasant to think
with Mr. Thombury that this restriction arose from a love of the
solitary tree.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Trees and Shrubs for Churchyards.— Can any of your readers tell me
what are the best trees or shrubs to plant in a small churchyard ? — Baculdm.
The Sugar Maple as a Street Tree.— The Sui^ar Maple is said to be the
best of all the Aniericnn trees for the purposes of shade and ornament. The
foliafie is dense, and the tree forms a rounded well proportioned head. It also
hns the advantage of being free from insect enemies. So say the Americans,
Tvho ought to know.
A Pine Tree Pest. — The reports of the Department of Agriculture at Wash-
insrton state that the Black Spruce and Balsam Ii'irs of northern New York are
infested by a parasitic plant belonging to the genus Arceuthobiuni, related to
the Mistletoe. In the vicinity of Warrensburgh, on the Hudson, about 75 per
cent, of all the Abies were found to be infested, groups of forest trees, 40 feet in
height, being dead and bearing the peculiar marks of the infection.
Oct. 25, 187i]
T^HB (GARDEN.
S4i
TREE-CLIPPING IN OLDEN TIMES.
When " captive Greece captivated her fierce conqueror, and
introduced the fine arts into Latium " (to use the words of
Horace), we may not uni-easouably conclude that whatever she
possessed ol: novelty or excellence in horticultural matters
was also speedily adopted by the .all-appropriating Romans.
The sumptuous gardens of the wealthy Italian nobles already
displayed a tendency towards that highly artiflcial mode of
embellishment by means of grottoes, fountains, statuary,
&c., which ultimately became the distiuguishing feature of the
national style of gardening, and no expense appears to have
been spared in introducing any fresh design which might add
to the variety of effect so much sought for. We can well
imagine, then, how the first conception of clipping the dense
foliage of the Box, the Yew, the Cypress, and other evergreen
trees and shrubs into shapes of various kinds must have been
welcomed as an emanation of true genius, and reflected a
embellishments as consisted of these cunningly-clipped designs,
together with the skilful arrangement of arbours and bowers,
and any other use into which trees and shrubs could be trained,
trimmed, or tortured. The wide-spread, and by no means
ephemeral, rage for these clipped monstrosities, which led
the Italians into many absurd violations of pure taste in
the embellishment of their gardens, was not confined to that
nation alone. Not many years have passed away since our
owa British gardens contained numerous examples of
" topiarian " art, mostly of such rude execution as to reflect
but little credit oji the artists' abilities ; and even at the
present day there still linger, as at Blvastou and some other
old country seats, a few representative specimens, upon whose
old-world forms the attentions of an annual clipping are
affectionately bestowed. In such instances, however, we are
fain to believe that these survivors of an almost completely
exploded phase of horticulture are cherished chiefly for the
Curiosities of Tree Clipping
due amount of honour upon its happy originator. There
was a certain quaintness in the idea of thus parodying
the works of the sculptor by a dexterous use of the
gardener's shears, which seems to have at once caught the
popular fancy, and secured for itself an immediate and wide-
spread adoption. The varied natural forms and sizes of the
trees and shrubs thus operated upon also afforded wide scope
for the ingenuity of the topiarius (or landscape gardener) in
producing a diversity of figures, either amusing from their
grotesqueness, or admirable from the skill displayed in their
close imitation of some particular subject, living or inanimate.
From the universal and long-continued exercise of this fantastic
art in Italian gardens, it appears to have been one of the chief
functions of the landscape gardeners of the time, and to have
arrived at the dignity of a recognised and permanent branch
of the profession; so that, at length, the term " topiarian "
came to be more particularly associated with such garden
sake of family associations and traditions, and not from any
recognition of their value as ornamental adjuncts. We may
rejoice that the system and its practice have well-nigh died
out. Apart from the passing smile provoked by the grotesque
transformation of a living shrub or tree into some shape not
its own, it serves no purpose whatever, and the most ingenious
results of its puerile aspirations in no wise compensate for
the destruction of the natural grace and beauty of the trees
and shrubs which are sacrificed to its requirements. In
the present age, however, there is a disposition to make a
more rational use of our wonderfully varied resources of
horticultural material, by so mingling the utile with the dtilce
in our garden arrangements, that, in studying and obeying
Nature more, we shall at length win from her the secrets of hev
own untaught loveliness; and it is as well the duty as the
privilege of every faithful horticulturist to aid in hastening
the advent of such a desirable consummation. W. M.
342
THE GARDEN.
[Oct. 25, 1S73.
WEATHER NOTES AND PROVERBS-
The following interesting paper on this subject was recently read by
the Rer. C. JH. Smith, before the Wiltshire Archscological Society : —
Now that the advance of education is driving away our folk-lore, aud
the vast accumulation of modern literature is thrusting out of sight
the quaint old sayings, generally replete with wisdom and truth,
though clad in ever so homely a garb, which still linger in our country
parishes, it is time for the archaeologist to rescue them from oblivion,
aud to collect and store up these pithy maxims, the result of patient
observation of Nature's prognostics ; and which (I will venture to
say), being founded on such true principles, are often more to be
relied upon than the dicta of the Meteorological Society, with all its
delicate aud sensitive instruments, its barometers, its wet and dry
bulb thermometers, its aneroids and ozonometers to boot ; for these
may be faulty and deceive us, but Nature never errs, and, if we can
but read her aright, spreads out the page with nndeviating accuracy.
Now, the labourer, and, above all, the shepherd, employed all his life
long on our open Wiltshire downs and fields, has remarkable oppor.
tunities for studying the sk}', and noting the signs of the seasons ;
and I have very often been amazed at the accuracy with which he
can forecast a change in the weather, when to ordinary eyes not the
slightest symptoms of alteration were apparent ; but this is an instinct
derived from constant observation, and to a mind not overburdened
with many thoughts, has become a habit monopolizing no small part
of his attention. It is an instinct, too, which depends more upon pro-
longed experience than abstract reasoning ; and it is an instinct
shared, though in still larger measure, by many branches of the
animal and even the vegetable world, beasts aud birds, and insects
and plants. Still, let us bo just to the humble countryman, who is
not guided as these latter are, by a natural born instinct, in regai-d
to the weather any more than his fellows are in other conditions of
life; but let us allow him the credit he deserves for his careful and
accurate observation on a subject which requires many years' experi-
ence, and no little balancing of evidence, before an accurate verdict
can be arrived at.
Weather Proverljs.
I proceed now to mention such of the proverbs as ai'e in most
general use among us j but I would premiae that some of them are
common to every other county in England. How true is the well-
known saying —
Evening grey, and morning red.
Sends the shepherd wet to bed :
Evening red, and morning grey.
Is the sure sign of a very fine day.
And this^
Mackerel sky, mackerel sky,
Never long wet, and never long diy.
And this —
Eain before seven,
Fine before eleven.
And this, again —
A rainbow in the morning
Is the shepherd's warning j
A rainbow at night
Is the shepherd's dehght:*
which is only our homely way of expressing the famous lines of
Byron —
Be thou the rainbow to the stoi'nis of life.
The evening beam that smiles the clouds away,
And tints to-morrow with prophetic ray
Then, again, how true is the old Wiltshire saying —
WTien the wind is north-west.
The weather is at the best ;
But if the rain comes out of the east,
'Tn"ill rain tmce twenty -four hours at the least.
These are general proverbs, applicable to all times ; but we have an
unusual number of proverbs in Wiltshire which describe the evils of
too advanced vegetation in a precocious spring ; indeed, on a careful
comparison of all the Wiltshire weather proverbs with which I am
acquainted, by far the larger portion refers to this fact, which is
perhaps brought home to us in our confessedly cold county more than
elsewhere. Thus, for January, we have —
If the Grass grow in Janiveei",
It grows the worst for't all the year.
And again,
For Februarr,
A January spring
Is worth nothing.
Of all the mouths in a yeai*.
Curse a fair Februeer.
♦ In considering this prognostic, it should he borne in mind that in the
former case the rainbow will appear in the west, and in the latter in the cast.
So again for March, in true Wiltshire language.
As many mistises in March
So many frostises in May;
aud the well-known adage.
If JIarch comes in like a lion, it goes out hke a lamb.
If it comes in like a lamb, it goes out like a lion.
For April again,
A cold AprU
The barn wiUfiU;
and again,
April showers
Bring summer flowers.
And another, lauding the prolongation of the fierce winds of March
When April blows his horn,
'Tis good for both hay and corn
while even for May we have
Mist in May, and heat in June,
Makes the harvest come right soon ;
aud again.
Who doffs his coat on a mnter's day.
Will gladly put it on in May.
Aud for June,
A dripping June,
Brings all things in tune.
Every one of these Wiltshire proverbs, relating to the first six
months of the year, proclaims the acknowledged fact that a
prolonged winter and a tardy spring bespeak more abundant crops
and more assured plenty than the pleasanter, however nnseasonabl
warmth which sometimes gladdens our hearts in winter p.nd early
spring. Nor is this belief peculiar to our county or even to
England ; it is held quite as much in the South of Europe, for the
Italians have a proverb, " January commits the faults, and May
bears the blame ; " and it is a common saying in Spain, "A year of
snow, a year of plenty." Moreover, that such premature mildness
of the seasons does not, in reality, advance vegetation, everybody
who possesses a garden knows to his cost ; and here, again, we have
several famous Wiltshire proverbs relating to this fact, and
containing very weighty truths. The one runs thus : —
Be it weal, or be it woe.
Beans blow before Jtay doth go.
Another says —
Come it early or come it late.
In May comes the corn-quake.
Aud a third —
Plant your Tatars when you will.
They won't come up before April.
But, again, we have W^iltshire sayings which afiirm what 1 believe
to be an equally undeniable truth, that, together with a prolonged
winter, and a dripping spring, a dry summer is more to be desired
by the husbandman. That, however, is a season we scarcely seem
to have experienced this year, when the old Devonshire proverb,
aiiplicable enough in that rainy county, might have been quoted with
much truth even here — ■
The west wind always brings wet weather ;
The east wind wet and cold together ;
The south wind surely brings us rain :
The north wind blows it back again.
Shewing that, from whatever point of the compass the wind blows
rain is sure to fall. That, however, I am glad to think is quite an
exceptional state of things here ; and it is very rarely indeed that we
in this country experience so wet .a summer. To return to the point
we were considering, we have an old saying in North Wiltshire, when
snow lies about in the ditches, and does not disappear, that " 'tis
waiting for more ; " and it truth in does betoken a cold atmosphere,
and more snow very often supervenes. Then Febuary is known all
over Wiltshire as " Febuary fill ditch," alluding to the seasonable
supplies of water which should fill the ponds during that month,
otherwise a scarify of drink for the cattle during summer would bo
dreaded ; and so our people have the proverb —
February fill the dyke.
Either with the black or white,
(meaning, cither with rain or snow}. In March we have, in addition
to the saying of world-wide renown that " a peck of dust is worth a
King's ransom," the less known proverb,
A dry March never begs its bread.
Of the following month —
An April flood
Carries away the frog and his brood.
And for the excellence of drought, there is a saying reported by
Aubrey as common all over the West of England, " that a dry ycare
never does cause a dearth ; " a maxim which, I believe, would be
endorsed by most practical and experienced farmers ; though another
Oct. 25, 1873.]
THE GAUDBN.
343
Baying that "abundauco dopeuds upon having plenty of sour milk"
(meaning caused by thuudei'-storms), would not, I apprehend, be
so readily allowed. Amongst other traditional sayings about the
seasons which I have heard commonly quoted is ono which I haro
now for many yeai's verified, and scarcely ever known incorrect, and
that is that " There's always one fine week in Februarj'," a Wiltshire
saying which I commend to the attention of all observers. There
is also another about the precedence in puttiug forth their respective
leaves on the part of the Oak and Ash trees, as a prognostic of the
heat or wetness of the ensuing suumier, whose accuracy I cannot say
I have so successfully tested, though it may possibly prove to bo
generally correct —
Ash before Oak, there'll be a smoke :
Oak before Ash, there'll be a splash.
And there is another, commending the advantages of a high wind in the
autumn, which runs thus —
A good October, ond a good blast.
To blow the hog Acorn and mast.
Then we have a very common tradition in this country, that when
the bushes are loaded with berries, a hard winter m.ay bo expected.
This is a very beautiful opinion, for it betokens a lively faith iu the
Providence which prepares food for the birds in their time of need.
It is well-known too, in Scotland, where they have the proverb,
which might well be taken for genuine 'Wiltshire —
A Haw year
Is a snaw year.
Bat having said this much, and called attention to tho very beautiful
theory it implies, I am bound to add that no augury must be drawn
from it, as it rather betokens a fruitful summer just passed than any
severity of weather to be expected.
■Weatlier Fallacies.
I now come to speak of certain popular weather fallacies, which,
notwithstanding their general weather wisdom, beset our Wiltshire
rustics, as well as others of more advanced education. And the first
point in this respect I would mention, is the common, though wholly
groundless, belief that the moon has any influence on the weather. It
is, in spite of all demonstation to the contrary, and without the slighest
ground for such assertion, continually declared that a change of
weather may be looked for whqp the next change of the moon occurs.
This may, perhaps, be pardonable in " Moourakers ; " but iu the
cause of truth, I must boldly and unhesitatingly declare that the
moon has not, and cannot have, tho smallest effect ou the weather.
But, as this popular delusion has become so engraved in the hearts of
many that, notwithstanding the absence of all argument or reason in
favour of it, numbers of people of all ranks and classes still cling to
it, it may be worth while to meution that, with a view to allay such
popular delusions, though without, of course, for a moment them-
selves sharing in them, some of the savanU of France and others
of Germany instituted a long series of careful investigations ; the
former continued twenty years at the Paris Observatory, the latter
during twenty-five years at Vienna. Both of these diligently carried
on the most rigorous examination of changes of weather in connection
with the lunar phases ; but the declared result of their accurately,
kept tables showed that there was no connection between them ; and,
in short, when theory was set aside, and the matter accurately tested
by many thousand facts during a considerable period of time, it was
definitely pronounced that " no correspondence whatever existed
between the changes of the moon and those of the weather, such as
■were popularly supposed." The stock argument (if argument it can
be called) of those who uphold the moon's influence on the
weather, is that the moon does undoubtedly attract the waters
"of the sea; but because she causes the tides, which is demon-
strable, therefore that she must needs influence the weather,
which is by no means a parallel case, and for which there is no show
of reason, I cannot conceive to be a fair inference. Perhaps it
may be generally felt (as a leading gentleman in this county once
said to me in speaking of this subject) , " I don't pretend to argue the
point or give any reasons for it ; I simply say I must continue to
hold it, because if you take away the moon as my guide to a change
of weather, I have nothing else to fall back upon ; " or .as another
eager advocate for the lunar influence (though himself by no means
a lunatic) remarked to me, " I don't say that the weather alters
exactly on the day of the moon's changes, but you will find it does
so within three days before or after the change of moon ; a proposition
with which I most cordially agi'eed, seeing that the moon changes
once in seven days, and the three days before and three days after
completely occupied the whole week ; so after this fashion it would
be strange, indeed, if the weather did not change within that pro.
longed period. There is a very ciu-ious old Wiltshire prejudice against
a new moon occurring on a Saturday, which, if not common in the
county now, prevailed not many years since, but the origin of which,
and tho meaning of which, I am at a loss to conjecture. It is handed
down iu tho following proverb : — •
A Saturday's nioou,
If it comes once in seven years,
Comes once too soon.
Equally uufonuded, though more easily accounted for, is the notion
which prevails among our people that tho weather ou Friday differs
from that of all others days. The saying is—
To every other day in the week
Friday is not alilvC.
A somewhat obscurely-worded sentiment, but doubtless it origiuates
in the same principle which causes sailors to dread putting out to
sea on a Friday, viz., the custom once religiously observed of keeping
Friday as a weekly fast. Leaving now the moon for a while, I may
class amongst common weather fallacies the very popular notion that
wet or fine weather on certain days portend continuance of such, or
indeed, any special weather, as, indeed, the famous naturalist,
John Kay, 200 years ago, wrote to good old credulous John
Aubrey — "I reject, as superstitious, old prognostics from
the weather on particular days." This remark was called forth by
Aubrey having written, " In South Wiltshire the constant observa-
tion is, that if droppes doe hang upon the hedge on Candlemas Day,
that it will be a good pease yeare ; " and then ho added bis own
opinion — " this is generally agreed to be a matter of fact. The
reason perhaps may be that there rise certain unctuous vapours which
may cause that fertility." I fancy, however, that we shall be more
inclined to agree with honest John Eay. Few, however, are so
matter-of-fact as to pay no heed to the weather on St. Swithin's day
(July 15), for all know the proverb couched iu a variety of words —
Saint Sn'ithun's day if thou dost rain,
Forty days it will remain ;
Saint Swithun's day, if thou he fair.
Forty days 'twill rain nae mair.
— a proverb which has its counterpart across tho Channel, in the
feast of St. Medard (June S) —
S'il pleut lejour de Saint Medard,
II pleut (xuaraute jours plus tard.
If St. Swithin, however, is the patron of rain, St. Bartholomew is
that of line weather, and iu some places is thought to counteract and
displace him, for the proverb runs : —
All the tears Saint Swithun can cry
Saint Bartlemy's mantle wipes dry.
Let it, however, in common j ustice, be observed, that St. Bartholomew's
Day (August 2 1) does not occur until the expiration of the forty days
following St. Swithin (July 15). St. Michael's Day was also in old
time, if not now, in Wiltshire, as it certainly is to this day in Sweden,
a festival from which many prognostics of the ensuing season might
be drawn ; thus, if a north or east wind should chance to blow on
that day, the following winter will be very severe ; if the day should
chance to be fine, the next year would be dry ; but if the day should
be wet, the year ensuing would be mild but damp. And, again, on
New Year's Eve very anxious were the inquiries as to the direction
of the wind, as from that token the weather of the entire comiuo-
year might be foreknown. The Festival of the Conversion of St.
Paul (Jan. 25) was another day from which accurate prognostics of
coming seasons might be framed, and not only of the seasons, but
even of the welfare of the nation. The rhymes run thus —
If St. Paules dale be faire and clear,
It doth betide a happy yeare ;
But if perchance it then should raiue,
It will make deare all kinds of graine ;
And if the clouds make dark the skie.
Then neate and fowls this yeare shall die ;
If blustering winds doe blowe aloft.
Then war shall vex the realm full oft.
But the Feast of Purification (Feb. 2) was perhaps the most noted,
as a day by which to foretell tho coming weather. This is embodied
in the following well-known monkish legend, to the effect that a
bright sun on the Feast of Purification betokens more frost after than
before that festival ; —
Si Sol splendeseat Maria Purifioante,
Major erit glacios post festum quam fuit ante.
— a proverb which has found its way into English : —
If Candlemas day be fair and bright,
Winter will have another flight ;
But if Candlemas day be clouds and rain,
Wiuter is gone, and will not come again.
I need scarcely say that these are all popular delusions, founded on
no reliable basis, though doubtless they do occasionally, however
unfrequently, by accident come true ; and then they attract
unmerited attention, and are held up to admiring disciples as
infallible weather guides. One thing, however, seems quite certain,
344
THE GARDEN.
[Oct. 25, ISfS.
aud tbat is, that if our observations aro recorded through a long
l)eriod of time, there will be found to be a balance of averages, both
as regards heat and cold, and wet and dry weather ; and in short,
the general average through the whole period will be found to be
maintained. So true is another Wiltshire proverb,
No one so surely pays his debt,
As wet to dry, and dry to wet ;
or, as they have it in Scotland^
Laug foul, lang fair.
Not so accurate, I think, is another, though it is the exclusive pro-
perty of this county, and was certainly implicitly believed in by our
ancestors : —
When the hen doth moult before the cock,
The winter will be as hard as a rook ;
But if the cock moult before the hen,
The winter will not wett your shoe seame.
—a proverb as poor in rhyme as in reason, though doubtless to bo
honoured for its antiquity, as also because it belongs to Wiltshire.
There is also another saying, cun'ent in this county as elsewhere, to
the effect " that a green Christmas makes a fat churchyard." This
1 believe to be wholly a mistake, and that, on the contrary, the
milder the Christmas the more healthy for the human race, as was
indeed triumphantly proved by the return of the Registrar-general
last winter. But to show the pertinacity, and I may say the
unreasoning tenacity, with which the Wiltshire labourer will cling
to any old saying handed down to him from his fathers, I was
opposing the above proverb, which an old man quoted to me,
at the beginning of 18.54, and expressing my disbelief in it
though not at all to his conviction ; and in the summer I recalled
to his recollection the same proverb, remarking that we had
had unusually few deaths in the parish that year, to which he replied,
" Wait a bit, sir ; the year hasn't come to an end yet." But before
the end of the year, after the battles of Alma and Inkermau had taken
place, he came to me with triumph in his face, and said, " I told yon,
sir, the proverb would come true ; the green Ghi-istmas last year has
made a fat churchyard, for you see how many poor fellows have been
killed in the Crimea ! " After this nothingmore was to be said ; with
the rationale of the proverb he had nothing to do ; it had come true,
and that was all that concerned him, and he is now a firmer believer
than ever in that ancient tradition. And now let me say a word about
almanacs which pretend to foretell the weather. It is perfectly
marvellous how gullible is John Bull, eager to swallow any prognos-
tics, be they never so unreliable, if only their authors are bold enough
to be decisive in their predictions ; and when, in the year 1S38, by a
fortuitous coincidence, an adroit Hibernian (as he has been happily
styled), named Patrick Murphy, accurately foretold the coldest day of
the season (which, from the law of chances, mnst occur occasionally
within a great number of conjectures), the rage for weather
almanacs rose to its height; the wildest predictions were hazarded,
and though their failures were generally manifested, nothing could
convince the determined believer ; and I myself knew of a case where
an agriculturist on a small scale, with more credulity than wisdom,
wrote to the editor of the almanac to which he pinned his faith, and
entreated hiui to name the most fortunate day for wheat-sowing. In
justice to Wiltshire, let me hasten to add that this man was a native
and inhabitant of Somersetshire. I suppose, too, it is allowed to
presume there is a large amount of BtEotian dulness to be found in
more western counties, as the famous Lord Thurlow once remarked,
after holding an assize at Bodwin, in Cornwall, " that the farther west
he went, he was more and more convinced that the wise men came
from the east." Now let mc, in conclusion, assure the inhabitants
of Wiltshire that the almanac-makers know nothing about it, and
that the time is not yet come when —
Careful observers might foretell the hour
By sure prognostics when to dread a shower.
If they rely on the almanac-makers, or the moon, and leave their
umbrellas at home in consequence, they will infallibly be drenched,
as they deserve to be ; whereas, if they listen to the experience of
the labourer or the shepherd — still better, if they use their own
ej'es and judgment, and observe the sky, and the clouds, and the
wind, not forgetting the plain lessons read to them by many branches
of the animal world in this particular — they will rarely be led astray.
The signs to be derived from the animal world are very numerous
and very reliable, and are much observed amongst our people in con-
sequence. As examples of the most common in this county, they
will tell you that seldom indeed will a wet day be found to follow,
when in the morning cows are seen lying down in their pastures ;
still more seldom when rooks ai'e noticed high in the air, or swallows
are seen at a great height hawking after flies ; but rarest of all when
three white butterflies are seen together in the garden or field ; the
latter is a sure sign of a fine day, which I have hardly ever kno'\'rn to
fail. They will toll you, on the other hand, that when the distant
downs look near ; or the common plover or peewit, which frequents
our downs in such numbers, becomes restless ; or the bees hurry
home, and none leave the hive ; or partridges grow wild ; or sea-
gulls make their appearance so far inland ; or pigs carry straw in
their mouths ; or insects fly low ; rain is at hand. These are but
samples of many similar instances of unfailing instinct in regard to
weather, which every student of Nature admires in the various
branches of the animal kingdom. Perhaps I may return to this part
of the question another day. 1 will conclude now with the clever
Hues of Dr. Jenner, which sum up the matter very accurately: — ■
The hollow winds begin to blow.
The clouds look black, the glass is low.
The soot falls down, the spaniels sleep,
And spiders from their cobwebs creep ;
Last night the sun went pale to bed.
The moon in halos hid her head
The boding shepherd heaves a sigh.
For see ! a rainbow spans the sky ;
The walls are damp, the ditches smell.
Closed is the pink-eyed Pimpernel ;
The squaUd toads at dusk are seen
Slowly crawling o'er the green ;
Loud quack the ducks, the peacocks cry,
The distant hills are looking nigh ;
Hark, how the chairs and tables crack.
Old Betty's joints are on the rack ;
And see yon rooks, how odd their flight,
They imitate the gliding kite.
Or seem precipitate to fall.
As if they felt the piercing ball ;
How restless are the snorting swine,
The busy flies disturb the kine ;
Low o'er the grass the swallow wings.
The cricket, too, how shaqD she sings;
Puss on the hearth with velvet paws
Sits wiping o'er her whiskered jaws ;
The wind, unsteady, veers around.
Or, settling, in the south is found;
The whirling wind the dust obeys.
And o'er the rapid eddy plays ;
The leech disturbed is newly risen
t^uite to the summit of his prison; —
" 'TwUl surely rain I see, with sorrow,
Our jaunt must be put off to morrow."
Changes in the Vegetation of South Africa. — Professor
Dyer read a paper by Dr. Shaw, of the Cape, " On some of the Changes
going on in the South African Vegetation through the Introduction
of the Merino Sheep." The author commenced by referring to the
fact that civilisation and merino sheep had introduced one obnoxious
plant, the Xanthium spinosum, into the sheep-walks of South Africa.
Its fruit getting into the wool and seriously injm'ing its value, the
Government had legislated for its compulsory destructiou. In the
Orange River Free State, where there was no legislation on the weed
until lately, wool had become so filled that its value was depreciated
nearly 50 per cent. But sheep in connection with overstocking of
farms in tlie inland districts of the Cape were doing very serious
injury directly by eating down the better and more agreeable plants,
giving range to poisonous and bitter ones, and even so changing the
climate as to make the country suited to the plants of the neighbour-
ing regions, which march into the sheep-walks to aid the sheep in
thrusting out and extirpating the indigenous flora. After a sketch of
the distribution of plants in South Africa, the author went on to
particularise the character of the prau'ie-Uke midlands of the Cape,
with their luxuriant Grass and vegetation. Since sheep had been
introduced, the Grass had fast disappeared, the ground, by the
hurried march of the sheep for food amongst the scattered bush, had
become beaten and hardened, and the seasonable rains which did
come were accordingly allowed to run oS the surface without soaking
into the ground to the extent that was formerly the case. The country
was thus drying up, the fountains becoming smaller and smaller, and
the prospect was clear that the midland regions would turn into a semi,
desert. The author firrther referred to the increase of poisonous
and bitter herbage. It was dangerous to have stock in many farms
which formerly were free from any injurious herbs. Long stretches
of the colony were abundantly occupied by Melicaj, which were
eaten by the oxen, and caused intoxication, to the serious hindrance
of transport.
Manufacture of Jute. — Jute is principally manufactured at
Dundee, where there are fifty-nine mills, ranging from four to eight
stories high. The largest mill employs 5,000 hands, and works up
into fabrics 999,000 pounds of raw jute per week.
Oct. 25, 1873.]
THE GAEDEN.
345
THE GARDEN IN THE HOUSE.
DRYING FLOWERS IN THEIR NATURAL COLOURS.
(smoking tvitii brimstone.)
In a recent number (see p. 2-12) I communicated some of my
experience in drying flowers in their natural colours, but
omitted to mention, as very good flower.s for drying iu sand,
Verbenas (red and blue). Zinnia, Gaillardia, Senecio, Sanvitalia,
Phlox, Tagetes, &c. I now proceed to describe the process of
smoking flowers with brimstone, which is a very good, simple,
and cheap way of drying flowers, especially Asters, Roses,
Fuchsias (single ones), Spirajas (red-flowered kinds, such as
callosa, Douglasii, &c.). Ranunculus, Delphiniums, Cytisus,
&c. The Roses ought to be quite open, but of course not too
fully blown. The first thing necessary is to procure a chest
suitable in size to the quantity of flowers intended to be
dried. I find the best size for general use is one about
3 or 4 feet square. The size, however, makes no difference, as
one will do if only 2 feet square. In the under part of one
side of the chest there should be a small opening (1), to be
closed by a bar (2), through which the basin containing brim-
stone (6) must be put into the chest. This opening must be
covered inside with perforated tin, in order to prevent those
flowers from spoiling which hang immediately over the basin.
The chest should be air-tight, and, iu order to render it so,
paper the inside thoroughly. When the chest is ready for use,
nail small laths (A 3) on two opposite sides of the interior, at
a distance of about 6 inches apart, upon which lay thin round
sticks, upon which you can arrange the flowers (C). Care
A Bos for Drying Flowers.
should be taken, however, that the flowers on the sticks, as
also the sticks themselves, are not too close together, or the
vapour will not circulate freely through the vacant space
around the flowers. The best way to hang the flowers is to tie
two of them together by the ends of their stalks with a
piece of mat or thread, and afterwards place them upon the
sticks so as to prevent them from touching each other (6).
When the chest is sufiiciently full of flowers, close it carefully,
place a damp cloth on the sides of the lid, and some heavy
stones upon the top of it, after which, take some brimstone
broken into small pieces, put it in a small flat basin (6) and
with a match kindle and put it through the opening (1) in
the bottom of the chest and shut the bar (2). It is a good plan
to make an air-hole (4) on opposite sides of the chest, which
will assist the ignition of the brimstone, and which should be
closed when the latter burns freely. Leave the chest undis-
turbed for twenty-four hours, after which time it must be
opened, and if the flowers are sufficiently smoked they will
appear white, if not they must be smoked again, when a little
more brimstone may become necessary. When suflaciently
smoked, take the flowers out carefully a,nd hang them iu a
dry airy place in the shade for the purpose of drying, and iu a
few days or even hours they will recover their natural colours,
except being only a shade paler. To give them a very bright
shining colour, plunge them into a mixture of ten parts of cold
■water and one of good nitric acid, drain off the liquid, and hang
them up again in the same way as before. Thus preserved
they will keep for years. In a future number I shall speak
about colouring and basting Everlasting flowers. Grasses, and
Mosses. G. Wekmig.
THE FLOWER TRADE IN NEW YORK.
Thikty years ago the two florists of New York were at Astoria and
Torkville, that is, their glass-houses for the growth of flowers were
located there, but the bouquet depots were in New York. The
writer of this was for a time bouquet maker for ono of these esta.
blishmeuts, and feels almost ashamed now when he thinks of the
great want of taste displayed in the arrangement, particularly oE
bridal bouquets. The mode then was the one-sided style of bouquets,
the superstructure of which was usually formed of Arbor-vitas made
into the shape of and nearly the size of a modern fan. The flowera
were stemmed and drawn through this foundation, the one side only
being flowers, the other tho coarse ill-smelling Arbor.vitaa. How
they were " carried " I never knew, 0ut it must have been some,
what according to the disposition of the owner; if selfish, she would
probably hold the flowery side towards her ; if generous, she must
have reversed it for the benefit of her friends. Then we tried tho
pyramidal style, but usually made a sorry job of it. It was years
before any of us knew enough to place a stick in the centre
to keep the bouquet straight, and hence the tendency was for
it to get lop-sided if of any great size. Then, again, when
a wreath or a cross was wanted, an extemporised one was
made from such wooden materials as were at hand for the
cross, and a hoop made of Willow served for the wreath. Nothing
was then known of the artistic wire designs now used for such
purposes — nor in fact for nearly twenty years later — for these wire
designs have been used only for the last ten or twelve years. Thirty
years ago the annual sales in New York of natural flowers made into
bouquets or other designs probably did not reach £4,000. Now I
doubt much if it is less than £100,000 annually. And this advance
is probably in the same ratio in every large city iu the Union.
What is true of " cut flowers " is equally true of green,
house, hothouse, or bedding plants. Our improved modes of packing
to send by mail and by e.vpress enable us to place plants jnst as
safely in the hands of purchasers a thousand miles away as if they
got them next door. A gradual knowledge of this fact has so
increased the shipping trade of plants that now some of our largest
growers ship over 150 tons annually, or nearly one and a half millions
of plants ! The amount received for plants sold is larger than that
for cut flowers, and will probably reach £600,000 annually, so that
the combined flower trade of New York will, in all probability, be
little short of £1,000,000.— ffeai-<?i, ayid Home. [In all the other
cities of the Union, flower-growing establishments are rapidly
springing up, and, often where there is no nursery, properly so-called,
they are to be found.]
PLANTS IN SLEEPING ROOMS.
JIany who do not object to occupying rooms day and night without
any regular ventilation, or who do not object to sleeping down stairs,
are persuaded that they run a risk of being asphyxiated if there is a
square foot of green foliage iu tho room ! It is important to know
well the simple truth about this air. poison, but it cannot be told iu
one paper. The plants, however, can be exonerated, the truth about
them being that they inhale carbonic acid, and that in the sunlight
they are enabled to imbibe it rapidly, because in sunlight the leaves
have the power to decompose that gas into its two elements, carbon
and oxygen. The carbon is used to build the plant, being the chief
material of its structure, as bricks are in the building of a brick
wall ; and the oxygen is given off into the air for countless uses, one
of them being the sustenance of all animated beings, who must drink
it (so to speak) every moment after their birth, perishing in a few
minutes if deprived of it. The idea that a few plants iu an upper
chamber, with floor and doors ever so tight, can fill the i-oom with
this heavy choke-damp, up to the nostrils of the sleeper, is ridiculous.
The lessons of the aquarium ought to be enough to dissipate it. Yet
there are plants which give out odours that are oppressive to the
senses, and a few that give off some subtle emanations that affect
many persons injuriously. But nobody culls poisonous or ill. smelling
plants for a bouquet, and among the great numbers of brightly,
blooming, gaily-foliaged, and refreshingly-odorous plants, there is
most ample choice to suit all tastes. — Cultivator.
A Simple Ornament- — A pretty mantelpiece ornament may be obtained
by suspending au Acorn, by a piece of thread tied around it, -mthin half an inch
of the surface of some water contained in a vase, tumbler, or saucer, and
allo-wing it to remain undisturbed for several weeks. It will soon burst open,
and small roots will seek the water ; a straight and tapering stem, with
beautiful glossy green leaves will shoot upward, and presents a very pleasing
appearance. Chestnut trees may be grown in the same manner, but their
leaves are not as beautiful as those of the Oak. The water should be changed
once a month, taking care to supply water of the same warmth ; bits of char-
coal added to it will prevent tho water from souring. If the little leaves turn
yellow, add one drop of ammonia into the utensil which holds tlie water, and
they will renew their luxuriance.
346
THE GARDEN.
[Oct. 25, 1873.
HEAT WITHOUT COST.
Tnis news seems too good to bo trno ; but, if true, what a boon !
It is all very well to talk of cool houses ; they are useful in their
way ; but their use is limited by the severity of our climate,
and more by the shortness and capriciousness of our summer.
How difficult, for instance, it is to finish Grapes or other semi-tropical
fruits in nnheated houses this year, and how impossible to keep
them after they are ripe in such autumns as that of last season.
The power of applying heat should bo present in every glass struc-
ture. Of course no one need apply the power unless it is wanted.
But the fact is, our clumsy contrivances to render unhealed houses
efficient for the culture or preservation of plauts have been much
more expensive in the end than a moderate amount of direct heat.
Coverings against coal at moderate prices, and coals would have had
it. But now, with the prospect of free heat against coverings, the
latter -will be nowhere. True, we must provide a conductor for our
heat, a hot-water pipe, stove, or flue. But these have to be pur-
chased but once, coverings annually ; and then we must reckon
against the latter the broken glass or injured paint, and the constant
labour. Totting these up, the sum total for two, or at most
three years, would purchase a 2 or a -1-inch pipe, that would resist
the cold to far better purpose than the covering. Even 1-inch
pipes have been found sufficient to exclude frost from full-sized
frames. And now that these pipes can be warmed for little
or nothing, and in some oases at a profit, doubtless they will
be generally used. Thus free heat will simply abolish our
coal bills, but set much labour free for other purposes. Besides,
I would lay claim in advance to a fair coal bill to be e.'ipended on
more plants and hothouses for horticultural purposes. This saving
we may reasonably hopo to go to the advancement of horticulture
and the bettering of the condition of horticulturists. But is not
all this eating our chickens before they are hatched ? By no means ;
fire-heat for horticultural purposes is every day becoming less an
affair of theory, and more a matter of fact. From Dromore in
Ireland, the system of lime-kiln heating is spreading throughout
England and Scotland, and fresh kilns are being projected and
built daily. A thousand feet of piping was recently heated under
difficulties at Manchester. Since that great show other kilns have
been set to work in various parts of England and Scotland. I have
just heard of one near Edinburgh that heats a series of houses at
different levels with the utmost ease, and to the entire satisfac-
tion and great surprise of all concerned. Last Saturday many
distinguished horticulturists met at Hatfield House to see a kiln heat
7,000 feet of 4-inch pipes, extending through a series of "Vineries
and other houses, and running in various directions out of doors.
The kiln was 8 feet deep and 6 feet in diameter, and it is proposed
to give it 3,000 more feet of 4-inch pipes to warm. There could bo
no question as to the power and sufficiency of the heat provided by
the kiln. Mr. Cowan also purposes adding still more to the potency
of his boiler by sinking it lower into the glowing heat of the lime-kiln.
Your remarks last week in regard to the superior power of vertical
to horizontal heat, however true of ordinary furnaces, are hardly
applicable to lime-kiln heating. For here the sides of the kiln are
so intensely hot that if a series of boiler rings can be introduced into
the kiln itself, without interfering with the burning of the lime,
there can be no question as to the heat penetrating through the iron,
nor of its power to warm the water. And all this will be additional,
for it may bo assumed that the boiler in the kiln will in no degree
check the energy of the heat sent up vertically to heat that portion
that will in any case be placed right over it. Nor will an increasing
heat be the only advantage. If it be found practicable to sink any
or a large portion of this boiler into the kiln, then less vertical depth
will be required for the effective working of this new and cheap
method of heating. To appreciate the importance of this, it may be
stated that the horticultm-al furnaces of the United Kingdom are
within a few feet of the water line. In a majority of cases it is quite
impossible to go down without being flooded out. By carrying more
of the boiler into the kiln Mr. Cowan hopes to be able to work his
system in a minimum depth of four feet. This would bi-ing it within
range of most of the hot water apparatus throughout the country.
This reduction of depth would also lessen expense, and make the lime-
kiln heating applicable to small or ordinary sized places as well as
large ones. I found a general impression among those assembled at
Hatfield, that the plan was only applicable to large establishments.
Nor was this to bo wondered at ; the example before them was largo
and powerful ; 7,000 feet of pipe, actually heated, with reserve force
capable, possibly, of heating 3,000 more ; and a cart-way down to
the mouth of the kiln, an arrangement made to facilitate the making
or removal of lime on a largo scale The kiln itself had
probably an excess of power. This was also, as yoii observe,
the first experiment with chalk, and it was important in such
a large undertaking that the kiln, at least, should not fail
for lack of area ; and, after all, I have seen stoke-holes as large,
and far more costly, doing a mere tithe of the work. Bat it would
be illogical to reason that because of the magnitude of the works
at Hatfield the system is not adapted for small places. Why should
not the small place have its heat free as well as the large one ?
The expense of the kiln need not be much more than the expense
of a well-built furnace, and all beyond the kiln costs neither less
nor more on Mr. Cowan's system than any other. Ah, I forgot the
royalty ; but this, if report speaks truth, is so low as not to deter
any one from adopting the system. I only hope that it will reward
Mr. Cowan sufficiently for his energy and zeal in the matter of
providing cheap or free heat for horticultural uses. Less coal was
used at Hatfield than at Manchester. At the latter the rate was two
of lirae.sitone to one of coal ; at Hatfield it was seven of chalk to
three of coal. The experiment may be pronounced a splendid success.
There was no special effort made to get up a telling exhibition; on
the contrary, Mr. Cowan even, I believe, in opposition to the wishes
of Mr. Bennett, charged the kiln the day before with twenty-four
hours' material and work. The result was that, at four o'clock — the
time for which the company was invitcd^the heat had by no means
attained to its maximum. But no one could look into that glowing
mass of fire and combustible gases, gaining in fierceness every
moment, and have the slightest misgiving as to the potency of the
heating power at command ; and, for horticultural uses, such heavy
charges are by no means necessary. Every eight or twelve hours
will prove a rare relief to stokers, some of whom have to be on duty
almost incessantly night and day attending to our present boilers.
Again, the charges can be regulated to afford the most heat when it
is most needed. What, for instance, could be easier than to charge
at mid. day for a maximum amount of heat at midnight ? Should
the weather change, tm'n part of the heat into the waste
tank above the boiler, just as an engineer turns off steam
when he slackens speed. And, even should the lime-kiln fail on
a sudden emergency, or not have been lighted in time, slip in
some bars under the boiler and make a fire to tell at once, as in a
common furnace. I do not anticipate that this last will be needed,
and the possibility of doing it is merely pointed ont to nervous
stokers who often suffer from frost-fever, and are believers only in
immediate results. Horticulturists owe a debt of gratitude to the
Marquis of Salisbury and to his gardener, Mr. Bennett, for the
opportunity of testing the system on so extensive a scale, while
Mr. Cowan, the inventor, and Mr. Boyd, who carried ont the heatin"
arrangements, are to be congratulated on the complete success of this
illustration on a large scale of heating without cost. The system
seems equally well adapted for the heating of manufactories and
public buildings, as for horticultural purposes, and is likely to be
extensively adopted wherever sufficient depth is available, and lime-
stone or chalk within easy distance. I do not anticipate much
difficulty in commanding a market for the lime made. The next
experiment needed is to test the cost of conveying limestone or chalk
to the kiln, and this is about being worked out in Glasgow, where
a kiln is being erected to be fed with limestone from Ireland.
D. T. Fisn.
WILD BIRDS' PROTECTION ACT.
(summary of select committee's kepokt.)
It has long been considered, and will probably continue to be
so, despite all pains and penalties to the contrary, so long as
early Peas and fruit are to be found in Covent Garden, that
small birds are as deadly a foe to the market gardener as are hawks
and owls, in the head-keeper's opinion, to my lord's preserves.
Blackbirds, and thrushes, and tomtits have been fair game at
every season of the year throughout the orchards and gardens
of Great Britain, and even the song of our Laureate himself
has been powerless to stay the hand of the so-called avenger.
But at length a champion has arisen for them in the person of the
Rev. H. B. Tristram, F.E.S., and chairman of that association, to
whom is due the Act of 1872. The harm which these birds do to
the market gardener at certain seasons of the year is more than
counterbalanced, he asserted before the Select Committee, by the
good that they have done in the early year. This is especially the
case with soft-billed birds, the thrush and blackbird tribe, the
wagtails and the warblers. The titmouse, indeed, " a sagacious
bird," never breaks off a bud where there is not " an insect at the
bottom which would have destroyed the fructification of the bud ; "
but the blackbird, though one grub is more to him than many buds,
being more careless and eager, does occasionally make mistakes
which cannot be rectified at least within that year. And it is tho
same with many birds now held by gamekeepers as mere vermin to
be removed from off the face of their own particulafspot of earth at
every opportunity. As an instance, the kestrel is taken — an instance
Oct. 25, 1873.]
THE GARDEN.
347
whicli camo before the witness's own personal observation. Tiiis
bird is supposed to be especially fatal to partridges, but iu the crop
of one which had been recently shot tor that supposed offence was
found not a single pai'tridge feather, but 17S wire-worms ! Gardeners
and gamekeepers (says Mr. Tristram) are ignorant people iu snch
matters, and, seeing the harm that is being oecasionally doue to
their ripeuiug Strawberries, or their growing partridges, must not be
expected to think, before they fetch the gun, of the good that
is done them by these visitors at other times. Opinions differ
greatly as to the birds that should by right be excepted
from the protection of the law, and whereas some, such as eagles,
owls, hawks, rooks, and even wood-pigeons, are deuouuced by one
witness as the most fatal and most useless of vermin, the next will
have nothing to say about them that is not good. Only one voice,
however, is to be heard in favour of the sparrow, but that is a strong
and an eloquent one, and comes from Mr. F. 0. Morris, rector of
Nuuburnholme, in Yorkshire. With the others, this little brown bird
is " a parasite on man." Not only is he harmful in himself, but he is
the cause of much innocent bloodshed in others. For the vexed soul
of the farmer or the gardener will not wait to discriminate between
those that really do the mischief that is done, and those that merely
perch on the branches hai'd by and warble, it must be confessed
sometimes in an aggravating manner, as it were a pa)au of rejoicing
over the falling fruit — but lumping all small birds together into one
worthless class, destroys them right and left. But Mr. Morris has a
kind word even for the sparrows. They do not destroy martins, and
they do destroy flies. It is calculated by Linnffius, says Mr. Morris,
that the progeny of three flies would devour a dead horse almost as
quickly as a lion, aud the common house-fly is computed to produce
iu one season not less than 20,000,000 offspring. Now a sparrovv' has
been seen, in feeding its young, to catch, within halt-an-hour, no
fewer than fourteen of these prolific insects on the wing, and thus
reduce the number of these common pests by at least 280,000,000.
After this who can say that even the sparrow has not a purpose iu
the world ? The bullfinch, the tomtit, the whitethroat, and the
starling all fouud before the Committee a staunch advocate iu this
witness, who laj's the blame of more than half the mischief attributed
to these little fellows on the wasps and mice, and " other real vermin,"
which have of late j'ears increased in an alarming degree, owing, on
the same authority, to the prevalence of the "wretched system " of the
battue. It is, indeed, not contended that uo harm is done by our small
birds, but that, to obviate this harm, it is not necessary that indis-
criminate slaughter should be waged against them all the year round.
Lot them, at least, breed in peace. When the Cherries and Straw,
berries are out, or when speculation grows rife as to the growing
crops, then the gardener or the farmer must look after his own as
best he can. Every man has an undoubted right to guard his own
property, and if he finds that the visits of blackbirds, aud thrushes,
tomtits, starlings, et id (jeiins omne are prejudicial to his interest, he
should be at liberty to put a summary stop to those visits iu the
most effectual manner he is acquainted with. They would not,
however, from the short yearly armistice allowed them, increase in
such numbers as to render this impossible, and, in any case of
peculiar aggravation, it is proposed that the aggrieved party should
be entitled, on application, to recommence hostilities at once. It is
not advised, in the interest of .the birds themselves, that the law
should be a very arbitrary one, lest the sufferers should be inclined
rather to take it into their own hands. What is wanted is such an
act as would secure the friendly operation of all classes — notably of
market gardeners and farmers. To quote the words of Mr. Tristram,
the law should be " stringent with regard to birds that are useful
for human food — namely, the waders and web-footed birds ;
cautionary and restrictive with regard to bird-catchers, and
absolutely prohibitory with regard to swallow shooting." Even
more harm is done now-a-days with the nets and traps of the bird,
catchers than with the gun, whether it be the gun of the tyro, who
is burning powder in practice for the forthcoming " season," or of
the hardened practitioner who has years of wasted acres to avenge.
It is stated in evidence that in one shop iu London, in the spring of
1872, there were no less than 200 robins that had been killed for
their skins, and an instance is adduced of a lady who once " had the
audacity to appear at a party in a dress, whereof the trimmings
must have cost the lives of at least 500 of these little birds. Mr.
George Bryant, bird-catcher, of Marylebone, would like to see the
month of March closed even to his own trade, though he admits the
improbability of many of his brother professionals being found to
agree with him. Linnets and goldfinches, he says, grow scarcer
every year, and he further imparts this bit of information, to which
we would beg to call the attention of all epicures — he has frequently
had 23. 6d. apiece offered him by poulterers for bramble-finches, to
be sold in their shops as ortolans, in seasons when the latter have
been scarce. Mr. Bryant's ideas of the restrictions to be imposed on
the bird-catchers are, as is but natural, more moderate than are
those of others. Mr. Tristram, for instance, would have a law
prohibiting bird-ti-apping between the 1st of April and the 1st of
August, on or within 50 yards of any highway, while swallows
and martins, "of great value in the destruction of gnats and
mosquitoes," should be sacred throughout the entire year. In
conclusion, the following are the resolutions to which tho
committee, "having considered the matters to them referred," have
arrived: — "1. That the protection of cei-tain wild birds named in
the schedule of the Wild Birds' Protection Act of 1872 be continueil.
2. That all other wild birds be protected from the loth of March
to the 1st of August, provided that owners or occupiers of lands,
and persons deputed by them, have permission to destroy such birds
on lands owned or occupied by them. 3. That one of Her Majesty's
principal Secretaries of State should be empowered to except, iu
auy particular district, any bird from the pi-otection afforded, either
by the Act of 1872 or by the proposed Act, if he think necessary
to do so. 4. That for the sake of giving better protection to the
swimmers and waders, no dead bird, if such bird is mentioned iu the
Sea-fowl Preservation Act or the Wild Birds' Protection Act of
1872, be allowed, from the 15th of Mai'ch to the 1st of August, to
be bought and sold, or exposed for sale, whether taken iu this
country or said to be imported from any other country. 5. That any
violation of this proposed Act or of the Wild Birds' Protection Act
of 1872, be punished by the payment of costs alone for the first
offence, and the payment of costs, aud a fine not exceeding 53.
for every offence after the first."
NEW PAEK AT DEPTFOED.
The now park near Deptford is nearly completed, and it will be a
great boon to the residents. Many others are also likely to visit it,
from its associations with the memory of the learned and accom-
plished John Evelyn, whose manor of Sayes Court is comprised in the
park. In spite of the troubled times in which he lived — those of the
Stuarts, the Commonwealth, and the restored Monarchy — and the
heart-stirring events which he has recorded iu his diary, we find
constant notices of his home at Sayes Court. He remarks in the
beginning of the ye.ar 1G52-3 that he then " began to set out the
oval garden, which was before a rude orchard, and all the rest one
entire field of 100 acres, without an hedge, except that hither Holly
hedge, joining to the back of tho mount-walk." A few days after,
wards we find this entry : " I planted the orchard at Sayes Court ;
new moon, wind west." In this quiet abode he lived honoured
and respected, although in the King's time allowing " orthodox
sequestered ministers " to conduct divine service in his library, and
dm-ing the Protectorate known to be a devoted Royalist. He
improved his estate by cultivation, and "planted all the out-Umits of
the garden and long walks with Holly." He wrote with enthusiasm
of this Holly, in his " Sylva." " Is there," he asks, " under heaven a
more glorious aud refreshing object of the kind than an impregnable
hedge of 160 feet in length, 7 feet high, and 5 feet iu diameter, which I
show in my poor garden, at any time of the year, glittering with its
arm'd and vernish'd leaves ? the taller standards at orderly distances
blushing with their natural corall. It mocks at the rudest assaults
of the weather, beasts, or hedge breaker." Mr. Evelyn loved his
trees and shrubs ; and we read of his leaving London, where he was
wintering, to see how a hard frost had dealt with them. He found
" the Oranges aud Myrtles very sick, the Rosemary and Laurels dead
to all appearance, but the Cypress likely to endure it." Under his
tender care his garden throve space. " A lovely noble ground he hath
indeed," was the testimony of Pepys ; but all its beauty could not
save it from the most barbarous usage at the hands of that semi,
savage, Peter the Great. In an evil hour Evelyn let Sayes Court for
his residence, while he, " having a mind to see the building of ships,"
was following the trade at Deptford. His assaults proved ruder
than those of any "weather, beast, or hedge-breaker," and he found
great amusement in demolishing the stately hedges by driving a
wheelbarrow through them. Such being his idea of fun and pleasure,
we cannot wonder that the habits of himself and of his suite were
anything but suitable for tenants of the gentle and elegant
Evelyn, whose feelings we may imagine when he received from a
servant left at the Court the information that " there is a house full
of people, and right nasty." So much injury was done during the
three months the place was occupied by the Royal resident, that
Mr. Evelyn succeeded in obtaining damages to the amount of £150.
The Deptford shipwrights of the present day are more civilised than
Czar Peter was ; and trees, shrubs, and Holly fences can be trusted
within their reach. It is often difficult to select a name for a new
undertaking; but, bearing in mind the associations of the place,
could a more fitting one be found for this valuable gift to Deptford
than that of "Evelyn Park "?— Globe.
548
THE GARDEN.
[Oct. 25, 1873.
GARDEN STRUCTURES.
A SUCCESSFUL INSTANCE OF HOT-AIR HEATING.
Nothing has a tendency to check the gardening operations
and aspirations of the amateur so much as the cost of heating
the structures in which he has to winter his plants. And no
wonder, for what with patent boilers, patent joints, patent
bars, and patent pipes, and the present price of iron and labour,
to say nothing of that of coals, the £ s. d. question meets him
at every turn. If, as is not rarely the case, in large places the
fee simple of the garden is permanently submerged by the
hot-water apparatus inflicted on it, the boiler and pipes of the
amateur's two or three-light pits or small greenhouse swallow
up funds which he would, doubtless, more gladly see expended
in increasing his collection, and if, in this note, I can put my
fellow amateurs into the way of avoiding this sinking fund,
I shall not have penned it in vain. Now, I am an amateur of
a good deal more than half-a-century's standing, when the
brick flue was the only heating apparatus, and well remember
the sensation produced by Tredgold"s paper on heating by hot-
water, and by the steam heating of those kind-hearted men,
Messrs. Loddiges, whose nursery was then the wonder of the
gardening world. I soon made myself thoroughly master of
the theory of heating by hot water, and have tried it in most of
Section of oven and air chamber.
A. Oven. B. Ashpit. C. Cliimney pipe. D. Exit for heated air. E. Entrance
for cold air. Shaded, bricliwork ; unshaded, air chamber.
its shapes from the level system of Tredgold, through
the syphon of Kewley, and the open troughs of Rendle, up to
what might be called the " red-hot water " of Perkins, aud could
tell you many a tale of the crass ignorance of the hot-water
doctors I have met with. That, however, is not my object.
The repeal of the duties on glass in 184.'j gave a wonderful
stimulus to the erection of plant houses, both large and small,
and the old wooden frame had especially to make way for the
more substantial brick pit. In 1847 the " Polmaise" mode of
heating made a good deal of noise, and, on visiting a few places
where friends had adopted it, I at once saw that it was the
very thing for heating small isolated pits and such like, which
were not easily attached to an existing hot-water apparatus. I
was then about to put up a couple of pits for wintering scarlet
Geraniums in, to be each 12 feet 6 inches long, (3 feet wide, with
walls 3 feet high, and thinking over what I had seen of
" Polmaise," I planned and had made under my directions,
by some tenants of my own, who were accustomed to turn out
neat iron castings.* the oven which I had hit upon, and
which has served me for twenty-six years without any
repair, until last year, when the rough carelessness of
a gardener snapped off a portion of the door, that had to be
replaced. My cogitations took this shape — Air, like water, is
• Heppell Brothers, Gateshead.
a fluid, and the coldest portion being the heaviest must be
the lowest stratum, and if drawn to the heating body it will
absorb heat and rise to the highest level, to be again cooled,
and so establish a constant circulation or heat as in hot. water,
and accomplish the object I had in view. I assumed that a
round shape was best calculated to treat the circulating air
most uniformly, and so directed the founders to cast me a
Oven in front.
round oven — (I mean the ordinary baking oven of our
kitchens) — 18 inches diameter, and of the same length, but,
instead of the usual ledges for carrying the shelves inside it,
to cast a pair 6 inches from the bottom to caiTy a grate of fire
bars ; to make the door open to one side instead of downwards,
and at the further end of the oven to leave an opening of 4
inches diameter, casting on it a short socket to receive the
chimney pipe. In the door, which is fastened in the usual
way, a hole 2 inches in diameter is cast, so that it is 1 inch
below the grate inside, and forms the opening for the supply
of air to the fire : a moving valve covers the opening, having
a screw at the lower side by which the supply of air is regu-
lated. This can be done to a hair's breadth. The chimney in
such a case consists of a piece of cast-iron pipe of the requisite
diameter, 3 feet long, and is merely set in the socket-pipe on
the oven. This completes the apparatus, and cost me some-
thing like 30s. Next, as to the setting — the object being to
compel the heated air to circulate uniformly in the pit or
greenhouse, it is necessary to enclose the oven in a chamber
by buildhig walls of 45-inch brickwork, so as to leave an open
space of 3 or 4 inches in width on all sides of the oven except
at the door end, where the wall, with a brick or two on edge
underneath, supports the oven itself, the whole chamber being
covered with a flagstone. At the top, and also at the bottom
of the chamber, a hole about 5 inches square is left in the
brickwork, both opening into the pit, &c., to be heated to allow
the he.ated air to escape and the cold air to enter. To ensure
the return of the coldest air to be re-heated, the supply is
drawn from the floor of the end of the pit or greenhouse most
distant from the oven, and is very eilectually conveyed
through a line of 5-inch ordinary draining tiles, cither placed
on or underneath the floor, terminating in the hole left in the
brickwork at the bottom of the heated chamber, and there
made close with a little mortar.* The entrance of the heated
air needs no attention, but may be modified to meet any special
purpose.
Of course, the position of the chamber must be determined
by the pit or pits, &c., to be heated, and it may be built either
within or outside to suit each individual case. Whore economy
of heat is an object, it is best inside, aud, being only a cube of
some 2 feet 9 inches, is readily concealed by a plant stage, if so
wished, though in such cases an elbow pipe is requisite to
convey the smoke to the chimney-pipe outside. Where two
pits are to be heated by one oven, the chamber is best built at
one end, and between them and the air space must be divided
by a brick on edge wall at the further end and a pipe of iron
along the top with a damper in it to divert the whole current
of heated air, if so wished, into either pit. In the case of a
greenhouse, the chamber is best placed at the back or end wall
with the oven door opening into the back shed, or a small
wooden one to keep the fuel dry can be readily put up. In the
case of a propagating pit, bottom-heat is very readily and very
steadily secured, .and the atmosphere also warmed by placing
the oven in a chamber runnmg the whole length of the bed
• This plan has since been adopted in the " Patent Gill Stoves."
Oct. 25, 187^]
T^HE GARDEN.
m
mine is 15 feot by 3 feet, covered by thiu flags and having
3 inches of clean sand to receive the cuttings. The opening to
admit the warm air to the house is at the fartliest end, and
6 inches below the covering flags, and that for return of the
cooled air at the floor level next the oven, thus reversing the
ordinary plan. By this means a stratum of warm aii- 6 inches
in depth is constantly secured to the bed above, and is most
effective. A 15-inch oven I find fully snflicieut in my case.
Fuel. — The waste cinders from an ordinary house fire are
by far the best fuel ; but broken gas coke and small coals do
very well, and, if the supply of air is carefully regulated, the fire
will last 12 or 24 or even 4-S hours, though few amateurs will
willingly subject their plants to the risks of so long an absence.
An oven of the above dimensions will be found ample heating
power for 1,000 cubic feet of air in the most severe weather,
and in usual winters 1,800 cubic feet are safely warmed by it.
Bai-(/liJield Orange, Gateshead. Geokge Wailes.
WORK FOR THE "WEEK.
PRIVATE GARDENS.
Conservatories. — These should be put iu readiness for winter'
the glass should be washed clean and mended, and the ventilators puc
in good working condition and made to fit closely — a precaution
which tends to exclude north and east winds and to economise fire-
heat. Ventilate freely and long every fine day, and permit the
temperature to fall to 37'' before using any fire-heat, unless some of
the occupants are somewhat tender, when it would not be advisable
that the thermometer should sink lower than 40". Have all staging
cleanly washed, also the pots containing the plants, and make a
thorough re-arrangement, for all plants to be wintered in the conserva-
tory should now be placed therein, and the introduction of blooming
plants should be a matter of consideration, every few days taking in
such as have come into bloom in the pits and greenhouses, and
removing those that have done flowering. In order to admit as much
light as possible, prune in most of the climbers ; hut such as Lapa-
gerias, Hoya carnosa, and a few others, should not be interfered
with. The following are a tew of the flowering and ornamental plants
which should now be in full beauty in the conservatory — viz., Chry-
santhemums of different sorts, Chinese Primulas, Persian Cyclamens,
Mignonette, Violets, Begonia Weltoniensis and a few late hybrids,
Bouvardias, Nerines, late Gladioli that were lifted and potted as they
were coming into bloom, tree Carnations, Erica gracilis, Plumbago
capensis. Fuchsias, Cassia floribunda, Vallota purpurea, forced
Camelhas, zonal Pelargoniums, Ti-opa3olum Lohbiauum, ffiacodonia
nagelhoides. Oleanders, Hedaroma fuchsioides, Lasiandra maorantha,
Cypripedium insigne, Odontoglossum grande, and a few other cool
Orchids, Solanum Capsicastram, Skimmias, Ardisias, and others.
Soft-wooded Greenhouse Plants. — The earliest Cinerarias
will now be coming into flower, therefore keep them on a cool airy
shelf in a well-lighted house. Any of the succession plants
requiring it, should be potted at once, and kept in frames or pits
near the glass, where the}' will be quite cool and freely ventilated.
As regards herbaceous Calceolarias, pick off every leaf that is
damping off, or portion of a leaf in that condition, as soon as detected.
Chinese Primulas should now be fully established, and kept in open
airy frames shut up against frost, with the exception of a few of
the most advanced, which may be placed on a shelf in a warm part
of the greenhouse or conservatory, and watered with weak manure
water when the flowers begin to open. Chrysanthemums must now
be brought indoors, and they may at once be arranged in the con-
servatory, the tall ones amongst the Camellias and similar evergreens,
and the dwarf ones should be set on stages. Give them weak
manure-water until they open their flowers, when pure water only
should be used. Remove suckers from their base ; but permit a
few to remain on the strong-growing kinds, for purposes of propa-
gation next month. February is early enough for propagating
Pompones, but the sooner cuttings are obtained and planted the
stronger will be the plants and the more heavily laden will they be
with flowers. Cyclamens to bloom early should have been potted
early and kept in a genial temperature close to the glass, but the
main batch should have been kept in cool frames facing the north
after having been potted, and, as they commenced to grow, placed in
light frames or houses free from cold draughts but well ventilated,
and the plants should be sprinkled overhead with the syringe every
morning, and twice on fine sunny days. The finest Cyclamens are
grown in houses exclusively devoted to them, light and airy, and
ventilated a little day and night, a little fire-heat being maintained
at the same time to counteract damp and to keep the temperature
from falling under 43°. Sow Cyclamen seeds, if not already done,
at once, in light soil in pots or pans, covering them wivh a pane of
glass, and placing ihem on a shelf near the glass in an intermediate
temperature until they vegetate, when, as soon as they can be
conveniently laid hold of, prick them off thicklj' into other pots, and,
as soon as their leaves begin to meet, pot them singly in thumb pots.
Cyclamens sown in September and grown on moderately, may be
induced to hear in fifteen months afterwards from three to six dozen
fine flowers all expanded at once, and in twelve months more some
of them will hear as many as 200 flowers. Introduce some of the
most advanced Mignonette in pots into warm quarters for a time, in
order to cause it to flower more speedily ; but keep the rest in cool
frames, protected from frost. Attend regularly to the training of
Tropasolum tricolor and Jarratii, which should now be comfortably
situated in a warm greenhouse, but use no stimulant until the plants
have made good progress. After lifting Solanums from the open
ground, keep them quite cool in shady frames for a time. Intro-
duce some of the established ones, also some Aucubas, into heat, to
hasten the ripening of their berries. Early. potted Roman and Dutch
Hyacinths, and other bulbous plants that have made a little growth,
should bo removed from the plunging material with which they have
been covered, and placed in a moderately shady corner for a few
days, so that the growth made iu tho dark may become green and
hardy ; afterwards place them in a brisk temperature to hasten their
flowering period. Pot any bulbs that are I'equired, and plunge
the pots out of doors, in a shed, or anywhere where the roots
will be cool and sheltered from rain — in ashes, sand, or cocoa-nut
fibre — at the same time covering the whole with a layer 2 inches in
depth. Keep Bouvardias in a growing temperature, and pot such
Carnations and Picotees from last summer's layers as are required for
indoor decoration. Lift Violets, and plant them in light rich soil in
frames, where they will bloom freely, and pot a few for conservatory
use. Procure some good crowns of Lily of the Valley and Spiraea
japonica that were not forced last year; pot them in comparatively
small pots, and treat them in the same way as Hyacinths and
Narcissi. Auriculas and Polyanthuses should now be looked over
and placed in an airy dry position under cover. All soft-wooded
greenhouse planes are now liable to damp ; the atmosphere of the
house, therefore, which they occupy must be kept as dry as possible,
and well ventilated. In wet weather a little fire-heat, with ventila-
tion at the same time, may also he used. Pick off every damping leaf
or portion of leaf ; and should a shoot be damped through, cut it off
under the diseased spot, and rub the incision with powdered charcoal.
Allow no fallen leaves to remain lying about the house, as they are
sure to generate damp, and will certainly communicate it to any
plant coming in contact with them.
Hard-wooded Greenhouse Plants. — All hard-wooded plants
that were placed out-of-doors during the last few months, should now
be brought inside and arranged for the winter. The pots should
have been washed, and such plants as were so pot-bound as to be
likely to start weakly in spring, should have been shifted, giving
them a small shift and potting them very firmly. Tie in all straggling
shoots, and dust over, with flowers of sulphur, all plants affected
with mildew, as Heaths often are. Keep the latter far enough
apart to prevent them from touching one another, in light and
airy houses that ought to be ventilated on the opposite side to that
on which the wind is blowing. Maintain a dry atmosphere and use
all possible means for the suppression of insects.
Stoves. — Entirely dispense with shading, maintain a dry
atmosphere, and give evergreen plants a rather scanty supply of
water ; growing plants, however, must be moderately supplied with
moisture ; cut back, and tie up all climbing and rambling subjects
likely to become interwoven with their associates. The following
plants may be placed on their sides to rest under stages, or on back
shelves at the coolest end of the stove, viz. : — -Caladiums, Gloxinias,
Achimenes, Ka3mpferia, Roscoea, Amorphophallus Rivieri, nivosus,
and others, Godwinia gigas, Alocasia Jenningsii and Marshallii,
Curcumas, Sauromatum asperum, Gloriosas, and (in the greenhouse)
Lilies and hybrid Begonias, Cannas, Daturas, Erythrinas, and
Fuchsias. Start lately rested plants of Eucharis amazonica, in a
brisk bottom heat, to flower in winter, and keep Poiusettias and
Euphorbia jacquiniajflora near the glass, and in a good growing
heat.
Figs. — Get the latest crop well ripened with additional fire-heat
as soon as possible, and let the warmth decline gradually after the
fruit has been gathered. Keep plants that have yielded their crops
cool and partially dormant, and prune away what wood is not required
for next year's cropping. Make preparation for protecting trees out-
of-doors, for although a slight frost does not injure them 10' proves
prejudicial to the young wood. Broom makes the best protecting
material for Figs, as it does not harbour mice, and it can be used so
thinly as neither to exclude light nor air, and at the same time to
prove an effectual protection against frost.
350
THE GARDEN.
[Oct. 25, 1873.
THE KITCHEN GARDEN.
BLACKLBY'S CURE FOR THE POTATO DISEASE.
As you are aware, my experiment with Potatoes in the Royal Horti-
cultural Society's gardens at Chisvrick was to prove that Potatoes,
cultivated on the principle which I have successfully adopted now
for four years at home, can be grown entirely free from disease.
I therefore beg to furnish you, so far as I can, with the result of the
trial on the society's ground. In the first place, I must remind you,
however, that the sets which I planted were to be treated by the
society's workmen in the usual way, that nothing was to be planted
between the drills, and that I was to be present when the Potatoes
were lifted. I managed to get to Chiswick on Wednesday, the 15th
inst., and was sui-prised to find that my Potatoes had all been lifted
unknown to mo — and farther, that a drill of Brussell's Sprouts had
some considex-able time ago been planted on each side of my Potatoes,
the leaves of which completely met over the Potato drills. I know
nothing about what the Potatoes were like when lifted after such
treatment, but I was informed that there were a vast number at each
root. This is the way in which the Eoyal Horticultural Society sets
about ascertaining the value of a course of treatment which has for
four years been found to be quite reliable as regards prevention of
disease. I have never had a single diseased tuber daring my four
years' experiments at home, and this season I planted thirty-two
drills of various sorts at the same time, at which those at Chiswick
were planted, and a larger crop had never been dug up, and without
the least symptom of disease. I think it a pity that another year,
possibly quite as disastrous as this for the Potato crop, should be
wasted before the people in general have had a chance of trying my
plan themselves. Jas. Blackley, Leyton.
ROLLING A CURE FOR POTATO DISEASE.
Many and various are the reports that have been circulated as
to the cause, cure, and entire extermination of this disease, since its
first appearance, now more than a quarter of a century ago, but
notwithstanding all that has been done, but little advance has as yet
been made, beyond what was recorded by me at the time of its
outbreak. I recommended people then to choose the best early and
second early varieties, of known and approved quality, to plant early
on well pulverised, sweet, healthy soil, and, if possible, on land on
which the Potato had not often, or had not at all previously been
grown, as the surest and best safeguard against disease. One common,
sense remedy was long ago recommended to those who had breadths
of Potatoes ripening off, and who could not at a busy season take them
up at once ; and that was to roll the ground firmly — a practice which
was considered to be an advantage, inasmuch as it tended to exclude
the too free circulation of the atmosphere and to carry off excessive
rainfall. But with rolling down Potatoes, as Mr. Begbie, of Bicton,
states he did, I have no sympathy. He says : " Having read about
the advantages of rolling Potato fields on the recurrence of disease,
it may be worth notice that the experiment has been tried at Bicton
with the most satisfactory results. Potato disease made its appear,
ance with us on the 14th of July, when a most promising field of over
three acres, then in full flower, was thoroughly rolled up, down, and
across with a heavy one-horse roller, firming the ground and bruising
Potato-stalks as much as possible. From careful examination it soon
became evident that the plague was greatly checked, it not stamped
out, no extension of it having been observed since the operation.
Potatoes go on ripening with healthy foliage, a few lateral shoots
only having grown out from their stems. The field under notice was
planted about the middle of March in rows 2 feet 6 inches apart, and
with medium. sized tubers 1 foot from each other. Early varieties
are now stored, and have turned out an excellent crop, with scarcely
any disease amongst them ; the quality is also all that could be desired.
Late sorts also promise to be an abundant crop, of good size, and with
no trace of disease iu them at present. The exposure is open, and
the manure used consisted of well.rotted leaves from Pine-pit linings,
to which were added a little bone.dust, coal and turf-ashes, wood-
ashes, and soot, well mixed and sown in the drills. In a Potato plot
a few yards off the field, where rolling the ground was not resorted
to. Potato stalks have nearly disappeared by disease. From this
statement the inference may be fairly drawn that if rolling Potatoes
at the proper time — which is on the very first appearance of spot on
the leaves, not days after, as that would be labour lost — if not pre-
ventive, is palliative, and I strongly recommend Potato-growers to
give the practice a fair trial and publish the result." In this case the
Potatoes would be iu full flower, erect, and with foliage and stalks
crisp and fall of sap. Therefore, such a smashing and bruising of
foliage and stalks, would certainly be more likely to introduce the
disease than to retard its progress. Mr. Begbie, however, states that
after brnisiug the stalks as much as possible, on examination it soon
became evident that the plague had been greatly checked, if not
stamjied out — query, how could that fact be so soon ascertained,
when the remarks just quoted were published on the 23rd of July ;
in so short a time no practical proof could be obtained that the
disease had been checked, much less stamped out. The fact is, the
bruised stalks made abundance of lateral second growth, and the
tubers so checked are putting forth a new growth in the shape of
shoots, foliage, and new tubers ; the value of which is pretty well
known to growers and consumers of Potatoes. Jajies Baknes.
Evtnoiith.
THE CASE OF ALFRED CHAPMAN GLENDINNING,
O.N' a former occasion you kindly inserted in your journal a para-
graph respecting the case of Alfred Chapman Glcndinning, son
of the late Mr. Gleudinning, of the Chiswick Nurseries, a candi.
date for free admission to the Earlswood Asylum, where ho has
been upon payment. Would it be asking too much again to remind
your readers of the case ? We are very anxious to gain his admission
at the next election, which takes place on the 30th inst.; but the
sum demanded by the Asylum for his maintenance is most diSicult
to meet, and his fau-.ily, consisting of an invalid mother and two
sisters, are quite unable to contribute anything towai'ds it.
Little Sutton, Chisii^ick. F. Dancek.
Suffocation Caused by a Stokehole. — From the Malvern
News we learn that an under gardener in the employ of the
Earl of Coventry, at Croome Court, was lately suffocated in his
bed. From the evidence given at the inquest, it appears that the
room in which the deceased slept was at the back of the conser.
vatory, and adjoined the stoke-hole, and that during the night the
sulphureous fumes from the fitre found their way into the room and
suffocated him.
The Veg'etarian Society. — Among the various associations
having for their object the benefit of humanity, none deserves greater
credit for perseverance under adverse circumstances than this
society, which held its annual soiree the other day at Manchester.
The account given of the progress of the movement was not
altogether satisfactory. The chairman observed that he was to some
extent discontented with the state of the society. The work to be
done was so great and important, that a number of agents ought to
be set to work ; but it was painful to say that they could not accom-
plish this because of insufficient material resources, for the society
had neither sufiicient funds nor coadjutors. He should like them to
be rich enough to engage chemists to analyse various articles which
ought to be food, and to tell what was bad in them and what ought
to be cast out, and what was good in them and ought to be retained.
If such a plan could be accomplished, it would, the chairman thought,
do the cause of vegetarianism a great deal of good. He also sug-
gested the establishment of vegetarian cook-shops and public vegeta-
rian dinners.
COVEH"T &AKT)Elf MARKET.
OCXOBEB 2-iTH.
HosTE supplies of both fruits and vegetables ai'e well kept up ; forei^ importa-
tions, too, continue heavy, and comprise all the best varieties of Fears in
season. English fruit of this kind does not keep well this season. Hothouse
Grapes, both Black Hamburghs and Muscats, are quite sufficient for the demand.
Prices of Fruits.— Apples, per half-sieve, 9d. to Is. ; Chilies, per 100,
2s.; Cobs, per lb., Is. to Is. 9d; Chestnuts, per bushel, 15s. to 20s.; Rlberts,
per lb.. Is. to Is. 6d. ; Grapes, hothouse, black, per lb.. Is. to 6s.; Muscats,
2s. to 6s.: Lemons, per 100, 8s. to 1-ls. ; Melons, each, 2s. to 43.; Oranges,
per lOO, 12s. to 24s. ; Peaches, per doz., 6s. to 123. ; Pears, per doz., Is. to
4s. ; Pine-Apples, per lb., 33. to 6s. ; Tomatoes, per doz.. Is. to 2s. ; Walnuts,
per bushel, "ss. to 12s. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., l3.6d. to 3s. ; Beans, Kidney.per
half sieve, Is. 6d. to 2s. ; Beet, Red, per doz.. Is. to 2s. ; Brussels Sprouts, per
half-sieve, 2s. 6d.; Cabbage, per doz., 2s.; Carrots, per bunch, 4d. to 6d.;
Cauliflower, per doz., 3s. to 63. ; Celery, per bundle. Is. 6d. to 23. ; Cole-
worts, per doz. bunches, 3s. ; Cucumbers, each, 6d. to Is. ; Endive, per doz.,
2s. ; Fennel, per bunch, 3d. ; Garhc, per lb., 6d. ; Herbs, per bunch, 3d. ;
Horseradish, per bundle, 3s. to 4s. ; Leeks, per bxmch, 3d. ; Lettuces, per
doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard and Cress,
per punnet, 2d.; Onions, per bushel, 2s. 6d. to 43.; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Potatoes,
per bushel, 23. 6d. to 4s. ; liadishes, per doz. bunches. Is. to Is. 6d. ; Salsafy,
per bundle. Is. to Is. 6d. ; ^corzonera, per bundle. Is.; Spinach, per bushel,
3s. ; Turnips, per bunch, 3d. to 6d. ; Vegetable Marrows, per doz.. Is. to 23.
From the Coal Districts. — My Lady : " I'm afraid I must give
up the Pine-apple, Mr. Green. Eight shUlings is really too much ! "
— Successful Collier : " Just put 'em up for me, then, master." —
Punch.
Nov. 1, 1873.5
THE aARDBN.
351
THE GARDEN.
" This is an art
Which does mend nature : change it rather :
The Art itself is Nature." — Sliakespeare.
but
THE FUTURE OF THE ROYAL HORTICULTURAL
SOCIETY.
In Tue Garden of the 4th instant you speak of the present
uncomfortable position of the Royal Horticultural Society,
and end with " something must be done." It is a melan-
choly fact that, even under the late council, strong as it
was horticulturally, and hard-workiug and persevering in
its attempts to forward the interests of horticulture, a
large part of the great body of horticulturists throughout
the countr}', including many of its best members, held
aloof from the society, and neither thought, felt, or spoke,
kindly of it. Under the new council, which came in after the
Keusingtonian coup d'vtaf, the horticultural division of
the council was weak, and the loss of the valuable secre-
tary, Mr. Richards, has alienated not a few of what horticul-
tural frieuds the society had. There is no doubt that the society
has done, and is doing, much good work at Chiswick, at the
committee meetings, and at the country shows, biit even the
late council had almost overwhelming difficulties with which
to contend. If for a moment we consider the constitution of
the society this will at once be apparent. A very large pro-
portion of the Fellows have joined the society in order that
they and their children may enjoy the large open space and
conservatory at South Kensington, and for these objects they
pay an admission fee and an annual subscription of two or
four guineas ; this may seem a fair consideration, but unfortu-
nately the South Kensington garden stands under rather
peculiar circumstances. The money which bought the land
came from the surplus of the 18.51 Exhibition, principally
consisting of the people's shillings. This land, some twenty-
two acres, has become jmmensely valuable; it has been
estimated at £300,000. Property bought from such a source,
and of such value, ought to yield, in some way or other, a
much larger sum than it does, to be spent on public objects ;
as it is, with the debenture debt (£2,000 a year), which must be
paid, with rent (£2,400 a yeai'), which ought to be paid ; and
■with that part of the cost of Chiswick garden which goes to
nursery work to beautify the South . Kensington conser-
vatory and garden, and with South Kensington rates and
taxes, there is no great amount left for the great public
object of spreadiug and helping horticulture. The late
council almost concluded an arrangement with the 1851 Com-
missioners, by which, in consideration of the Exhibition
visitors being admitted free to the gardens, the Commis-
sioners would clear the society of the debenture charge
of £2,000 a year, of the rent £2,400 a year, and give
what was estimated to amount to £1,000 a year more for horti-
culture (a settlement with life fellows was understood). This
would have enabled the society to carry on vigorously, and
would have fairly utilised the land. Then the Keusingtonian
compact vote tui'ned out the council, who, as you correctly
say, made " a very poor fight." You might have put it still
stronger, and said, made no fight at all. This last was not to
be wondered at. When people know that they have laboured
earnestly with the single object of doing their best for a
society, and devoted much time, spared with difficulty, it is not
they who are likely to lift up a finger to keep themselves in a
troublesome post. If there was to be any fight, the horticul-
tural fellows, who did not take the trouble to come up and
outvote the Kensingtonians and the few horticulturists who
sided with them, ought to have made it, and by their vote
have kept in the council, and have given the country fellows
the power of voting by proxy.
Now, for the future, it is my firm conviction that a state of
the society is possible, free from the dead weight and inert
matter which clogs the present one. Consider what a vast
number of well-to-do people, fond of their gardens, there are
now in the country ; very many of them would be willing to
help horticulture if it did not cost them much money or
trouble. I woiild make the annual subscription a guinea, and
have no admission fee. I can speak from my experience of a
society where, simply because they think it useful and active,
many members have joined, and go on subscribing to it,
without ever going near any of its meetings ; and I believe a
very great number of fellows would join at this small subscrip-
tion. The society ought to have the old Chiswick Gardens as
a home, and to make arrangements with the commissioners,
and undertake, for a fixed consideration, to furnish the con-
servatory, and to hold committee meetings and a certain
number of shows at South Kensington. I believe the money
from this source, with that from the numerous guinea fellows,
would give more free funds for horticulture than the society
has ever yet possessed, and the society would be a real horti-
cultural society, I very much wish that some of your readers
may be incited to consider this matter. It would involve some
hard, but by no moans unpleasant, and certainly most useful,
work to organise some such scheme as the above.
Heatlierhaalc, Wcyhi-idi/o Heath. Geokge F. Wilson.
HARDY FLOWERS OF THE SEASON.
At this time of year, when the nights are lengthening and
the days are darkening, and when the summer flowers and
bedding plants are more or less unsightly, or ai'e out of sight
altogether, it is pleasant to note some of the few hardy plants
which are still bright and pleasant to look upon. Few as they
are, most people would be surprised to know how many and
how fair they are. We will pass over the Asters and Chrysan-
themums (I cannot bring myself to write of Chrysanthema),
valuable as they are, for they have been fully treated of, as,
indeed, they deserve, in recent numbers of The Gauden.
First of all, strange to say almost rarest of all, and
perhaps fairest of all, comes the Sparaxis, well named
pulcherrima. It is hardly ever seen in the open air, yet
here, in the south of Scotland, it is as hardy as any of the
Iris tribe, and, since the beginning of August, a thick
row of it planted against a south wall has been sending
up a succession of airy bell-clusters of all shades of
rose. A sheltered sunny corner is worthily occupied by a
group of this delightful plant. Among the Sodums there are
many second and third rate varieties grown ; most beautiful of
all (not excepting the much over-rated spectabile) is Sieboldii.
It is rarely seen exce]3t in conservatories, but its proper place
is the rock garden, where, at this season, it will be a mass of
bi-ight rose, contrasting well with its glaucous fleshy leaves.
S. spurium varies much in colour; some of the shades are
common-place, but the deeper-coloured varieties are well worth
growing, though not so choice as the last species, and it
continues to flower very late. Among the CEnotheras or
Evening Primroses, the best late flowerer is probably the now
CE. Frazeri. It flowers well in summer also ; the foliage is a
beautiful glossy green, changing in autumn to bright red in
parts, and the flowers are a lively golden hue ; it is quite
dwarf. A valuable second blow of flowers may be had
from Campanula carpatica (and probably from its near
relative turbinata), by cutting it over directly the first
bloom is over — not too close, but just enough to cut off all the
seed vessels. It is now (Oct. 2oj in great beauty. If Sweet
Peas are regularly deprived of their pods as they form, they
will continue in bloom till the frost destroys them, which at
this date has not occurred. Scabiosa nana, the dwarf double
Scabious, gives a great many difi'erent tints in abundance just
now ; and so with the single Pyrethrum roseum (a far prettier
flower than the double), if cut over in the end of June. If to
these really late flowers be added the late Roses,of which there
is this year an abundant crop, of which Gloire de Dijon is the
most profuse — but Souvenir de Malmaison, Jules Margottin,
Anna Alexieff, and Duchess of Sutherland are by no means
niggardly — it is easy to form, by adding late-planted Gladiolus
and Schizostylis coccinea in a sheltered part of the garden, an
attractive late autumn bed, which, if it cannot rival the
spring garden in colour, or the summer garden in profusion,
will, at all events, be as certain in its results aud as valuable
in its produce. On revising the above, I find an important
colour wanting — purple. Let it be given in the presence of
the hardy Vei^bena venosa, which is an excellent late-flowering
variety. Salmoniceps,
352
THE GARDEN.
[Xov. 1, 1873.
NOTES OP THE WEEK.
The true Jalap plant (Exogoniam Purga) has been flowering,
trained along the south wall of the new range at Kew. Grown in a
cool house, and fully exposed to the sun, this makes a very ornate
climber.
The chief attraction of the Utah Territorial Show, held in
Salt Lake City the first week in October, was the fruit. There
were Apples, Peaches, Pears, Plums, and Grapes in profusion, and
of excellent quality.
^ We have received from Messrs. Treloar & Sons, of Ludgate
Hill, a garden mat made of cocoa-nut fibre, which looks as if it
would prove a far better protection against frost than the ordinary
Russian mat. It is strongly put together, and is said to be water,
proof, a point greatly in its favour, while, as regards its durability,
the lasting properties of cocoa-nut fibre are a sufficient guarantee.
—- Messrs. Jas. Veitch & So.xs have the rare and beautiful
Oncidium Rogersii now in flower. This is one of the finest species
in cultivation, and bears over a hundred great golden-lipped flowers
on a branching spike. The same firm have also a nice little plant of
Barkeria clegans now iu flower. It was figured and described some
years ago, but has always been a great rarity in collections.
A NEW manure called "Dissolved Peruvian Guano," concora-
ing which an advertisement will be found in another column, has just
made its appearance in the market. It is prepared from genuine
Peruvian Government guano, the result of its special treatment being
that the ammonia is fixed, the phosphates in the raw guano rendered
soluble, and the manure brought into the condition of a free dry
powder. It is said to lose nothing from exposure, and is reported to
be the richest, and, considering the quality, the cheapest guaranteed
manure at present in the market.
November 17thand the three following days have been fixed as
the dates on which Messrs. Carter & Co.'s root-show will take place
at the Crystal Palace. Two prizes of ten guineas each are to be
awarded on the occasion, and two of five guineas, while of other
prizes of less value a great number are offered. Schedules containing
" conditions of competition " are now ready, and may be had of the
firm, 237, High Holborn.
AYe learn that an-angements ai'e being made for holding
next year, in the Lower Grounds, Aston, Birmingham, a grand
Midland Counties' Horticultural Exhibition, to commence on Tuesday
July 7th, and to continue over the three following days. A schedule
of prizes, amounting to .£1,000, is in course of publication. The
liberal spirit in which Mr. Quilter, the proprietor of the grounds,
purposes to make the arrangements incidental to the exhibition,
promises to add very much to the attractions of the occasion.
Mr. Tuttle, of Baraboo, Winconsin, who, we believe, is
regarded as an authority on fruit matters in his part of the country,
recently said to a writer in the Milwaukee Sentinel that having this
season examined more than fifty of the best orchards, he finds that
all the Russian Apples, the Fameuse, St. Lawrence, Red Astrachan,
Plum Cider, and Early Joe, went through the deadly cold of the last
hard winter without injury. The Ben Davis, Winter Wine Sap,
Northei-n Spy, Greenings, Belle fleurs, and Pippins have nearly all
been killed.
For some time past it has been feared that the Lords of the
Manor were about to make encroachments on Clapham Common, and
that buildings were likely to be erected in the neighbourhood, which
would interfere with the Common as a public recreation ground.
This has led the Metropolitan Board of Works to take the initiative
in securing the Common for the use of the public in perpetuity, and
negotiations are at present in progress for effecting that object. The
probability, therefore, is that in a short time the Common will
become absolutely vested in the Board, and secured to the public for
ever as a recreation ground.
There is now a probability that the beautiful ornamental
shrub, Xanthoceras sorbifolia (to which allusion was made at p. 470,
Vol. III. of The G.vkden), will soon become better known in our
gardens and pleasure-grounds. All attempts hitherto made to pro-
pagate it by means of cuttings, layers, and grafting it upon roots of
Koelreuteria (the only other hardy Sapindaceous plant that we possess)
have failed, with the exception of a few cuttings which are reported
to have succeeded in the nurseries of MM. Thibaut & Keteleer.
Thisyear, however, the original specimen in the gardens of the
Museum at Paris has fruited for the first time, and we may, there-
fore, expect to hear of seedlings by next season. The fruit is
described as being of the size of a large Apricot, of an irregular
obovoid shape, ending in a sharp projecting point at the apex, and
supported by a swollen footstalk. If the seeds of these fruit
germmate, the authorities at the Musi'um intend to distribute the
eariiest seedlings amongst the rrincipal Botanic Gardens of Europe,
and any that may be raised afterwards among the horticultural
world iu general. We cannot too soon enjoy the privilege of
admiring this exquisite shrub in our own gardens and parks.
Mr. John Stuart Mill, we learn from Nature, has left his
herbarium of European plants to the Royal Gardens, Kew.
According to an Alabama newspaper, the shooting of insccti.
vorous birds has cost that State £2,000,000 this year alone, in tho
ravages made by the " cotton-caterpillar."
Six hundred acres of ground near Muscatine, Iowa, were
devoted during tho past summer to the culture of Watermelons.
Muscatine Island has long been noted for the e.xcellence of its Melons.
• The winter has already set in in the north. At Drumlanrig,
on the Clyde, 12° of frost have already been registered, and the
hills are white with snow. An equal amount of frost ha^ also been
experienced in Yorkshire, and other counties in the North of
England.
Lycaste LASior.LOSSA is now in flower in the Royal Exotic
Nursery, Chelsea. It has brown sepals, golden-yellow petals, and a
very hairy lip. In habit it is identical with the better known
L. Skinneri, and, like that species, it comes from Guatemala.
Miss Kate Hefter, of Pewaukec, was the champion iu the
floral department not only at the Wisconsin State Exhibition but
nlso at Oshkosh, her combined premiums amounting to nearly £20.
We are informed by an American paper that the young and lovely
lady (for such we are bound to believe her) is not a little proud of
her success. She had set her heart on having an organ, and this
prize money comes just in time.
The bright scarlet berries of the Cotoneaster Simmondsii
produce a fine effect at this season of the year. We saw a good
example of it the other day in some small shrubberies at Castledon
Hall, near Farnborough, where the Cotoneaster has been freely
planted. We recommend this kind to those who wish to plant with
a view to having their grounds as interesting as possible throughout
the duller months of the year.
Mr. G. F. Wilson informs us that at Mr. Hamborough's,
Steep Hill Castle, near Ventnor, Isle of Wight, the beautiful
Cyclamen hederasfolium, both the white and pink varieties, may bo
seen growing in quantity, as if wild, among the Grass. If planted
rather deep, this is quite hardy in less favoured parts of the country,
and the beauty of its leaves alone makes it well worthy of moro
general cultivation.
Mr. Gassett is having remarkably interesting wild and bog
gardens formed in his grounds near Ryde, in the Isle of Wight.
They consist of rockeries, planted with the choicest Alpines, basins,
and waterfalls, and boggy or sattirated slopes planted with marsh
and water plants. The backs of the mounds connected with the
rockwork are clothed with Heather, and in front of hedge-rows
Roses are planted, so that they may grow up and form a part of the
hedge, adding much beauty thereto.
An effectual remedy for the devastations committed on tho
Vines by the Phylloxera vastatrix is said to have been discovered by
MM. Monestier, Lantand, and D'Ortoman, of Montpellier. It consists
in placing in the ground, close to the root of tho infected plant, an
uncorked tube containing about 2 oz. of bi-snlphide of carbon. The
vapour from the bi-sulphide in a short time permeates the whole of
the ground about the root ; the vapour is not, like the liquid itself,
injurious to the plant, but is immediately fatal to the insect. Care
must be taken not to spill any of the liquid on the roots of the
Vine. We only hope tho news is true.
It is interesting to observe the rapid growth of garden and
farm literature in America. Not only are there journals of the highest
character speciallj- devoted to it, as the Albany Cultivator, tho
American Agricult u rist, and the Gardener' s Monthly , but of late some of
the great New York public journals have a special department devoted
to horticulture and agriculture. This is notably the case with the
weekly issue of the New York Tribune, which is now usually well
filled with original and valuable matter interesting to the fruit
grower, farmer, and gardener ; so good of its kind, indeed, are the
contents of such journals as we name, that they are indispensable to
all who wish to keep themselves up to the time in all that concerns
progress in the rural arts.
The Royal Horticultural Society of Tuscany has announced
an International Horticultural Exhibition to be held at Florence from
May 17 to 2.5, 1874', and has also issued the programme of an Inter,
national Botanical Congress to be held on three days during the
exhibition. A very large number of prizes, including 100 gold
medals, are offered for collections of plants or single plants, which
are included in 248 different classes; and among other objects for
which prizes may be obtained are bouquets, botanical drawings,
models, garden tools and ornaments, garden structures, manures,
herbaria, specimens of timber, &c.
Nov. 1, 1873.]
THE GAEDEN.
353
THE INDOOR GARDEN.
STAPELIA HIRSUTA MINOR.
Although the flowers of the Stapelias are not merely devoid of
fragrance, but exhale a repulsively fetid carrion-like odour,
many of them are, nevertheless, so beautiful in colour and
singular in form, that the genus should be more largely
cultivated than it is. There are about ninety species of
these plants, all of which are natives of the Cape of
Good Hope, with the exception of S. europa^a, which is found
in Spain and Algeria, as well as in South Africa. S. hirsuta
minor, of which we give an illustration below, and the allied
species, emit such a powerful scent of decomposing flesh, that
the common blow-fly is
deceived into depositing its
eggs among the hairs of the
corolla. Thisplantwas firstin-
troduced into our gardens in
1727. Its numerous succulent
stems are thickly set with
quadrangular, conical, ascend-
ing branches, forming tufts
from 12 to 16 inches in height.
As in the genus Cactus, the
leaves are very rudimentarj',
being reduced to insignificant
scale-like processes. The
flowers are solitary, from 2
inches to 2i- inches in diameter,
and are produced near the
bases of the branches. The
petals are thick and fleshy,
smooth and greenish on the
underside, very much wrinkled
on the upper surface, marked
near the base with transverse
sinuous lines of purplish-
brown, and marbled and
spottedallover withblotches of
sulphur-yellow. The bottom of
the corolla is concave, circular,
and of a purplish-brown colour
in the centre, while the edges
are mai'ked with yellowish
spots. The structure of the
stamens is very singular.
From the bottom of the corolla
rises a sort of cup, nearly
pentagonal in shape, the upper
part of which is divided into
ten narrow strips, five of
which are turned inwards, and
five outwards. The five inner
divisions are straight, cylin-
drical, slender, and covered
with purplish tubercles. Each
of them is again sub-divided
into two parts, of which the
outer one has a thickened
apes, and is bent over the
pistil ; the other, or inner
division, is quite straight.
The five external primary
divisions are of a green colour, spotted with purple, are flat
and oblong in shape, and forked at the apex. The anthers are
of an orange colour. For the cultui'c of these plants, Mr. Croucher
recommends a compost of " three parts loam, and one of broken
brick, excluding sand or manure ; in this soil, with small pots,
theygrowfreely." They maybe propagated either from cuttings
or from seed. In the former case, the branches should bo
taken off at a joint to prevent danger of decay and escape of
sap. This mode of propagation is much more certain than
the other, as, unless the seeds are sown immediately after
being gathered, their germination is very doubtful. Mr.
Croucher, who has had a very wide experience with plants of
this genus, advises that the seed should be sown in " shallow
pans in light soil, and put on gentle bottom heat. As soon as
they are well up, put them on a shelf close to the glass, not
potting off until they are well grown, as they often stand still
for some time or die."
Stapelia hirsuta minor.
SELAGINELLAS.
Wu recommend these beautiful, fresh-growing, and highly
ornamental little plants to all who have convenience at hand
for their culture. It is almost needless to say that they never
flower, but are scandent or sub-erect plants, for the most part
intermediate in size between Ferns and Mosses. Some of the
species are beginning to be much appreciated by our decorative
florists, and this is notably the case with S. liortensis, a fresh
vigorous-growiag species,
often known as S. denticulata
in gardens. It is one of the
most widely-distributed mem-
bers of the group, and will
grow anywhere — even out in
the flower-beds during sum-
mer— forming a dense carpet
of the freshest green colour
imaginable. For cool con-
servatories it is just the thing,
and may be used either for
carpeting beds or for edgings
and margins. Many of the
flower-beds in the Pare Mon-
ceaux, Paris, were densely
carpeted with this plant
during the past summer, and
it greatly enhanced their neat
and efiiective appearance. It
keeps fresh and green through
the winter, and is very useful
in Ferneries or conservatories
planted out in the natural
style, where in winter it re-
minds one of the fresh turf
as we catch glimpses of it here
and there between the stems
of Palms and Tree-Ferus.
During winter and spring,
pots of Crocus, Hyacinths,
and forced shrubs can be
plunged in the borders or
beds, and the effect of these
is considerably heightened by
being contrasted with the
fresh green carpet beneath.
For purposes such as we
have indicated, or for growing
in small pots for the decor-
ation of windows and apart-
ments, one London florist
alone pays from £300 to £400
annually for his supply of this
elegant little trailing plant !
We have very many species
in cultivation, all of which
may be grown in the moist
and genial temperature of
a drawing-room plant-case or
beneath a glass shade. Selaginellas grow best in a light
well-drained compost of fibroits peat, to which is added
one-fourth well decomposed leaf-mould, and sufiicient well-
Washed sand to keep the whole fresh and open, with a
little turfy loam for strong-growing kinds. Some are
spreading in their habit of growth, and should be grown in
flat pans, unless planted out. The scandent or creeping species
may be grown either flat on the surface or pegged on cones
formed of peat and Sphagnum. They are highly ornamental
as decorative stove plants, or for exhibition. Some of the tall
growers also do well in pans, but these must be allowed to grow
naturally. There are one or two curious species that change
to white in the evening, or in the dark, and resume their green
354
THE GAEDBN.
[Nov. 1, 1873.
tint with the returning daylight. S. imciuata and S. caesia
are of a lovely metallic blue colour when grown in shade and
moisture, as is also the vigorous-growing variety of the last-
named, S. cassia arborca. This last-named species is very
useful as a climljer in a moist shady stove or Fernery, and may
be trained up the stems of Tree Ferns, or allowed to droop
naturally from projecting masses of rockwork. We now pro-
pose to describe a few of the best species, and to give such
hints as we think necessary in their culture, observing that
most of the Selaginellas are very easily propagated by dividing
old-established specimens.
S. AFRICANA. — A deep, glossy, erect-growing species from
the West of Africa, and one of the most effective in cultivation
when well grown. Its fronds are from 12 to 15 inches high,
and triangular in outline. It is very useful for stove decora-
tion, and should be in every collection, however select.
S. APDS. — A dwarf dense-growing little Brazilian species,
seldom growing above 1 inch in height. It is of the freshest
green colour imaginable, and forms a beautiful ornament in
tbe plant-stove. This species is easily propagated, and, as it
grows quickly, a pan may easily be furnished by pricking in
little tufts an inch apart over the entire surface. It likes a
little heat, but grows freely iu a AVardian case. It is also
called S. densa and S. apoda.
S. ATROviRiDis. — This is a very strong-growing species, and
one of the most distinct in the whole group. It produces
strong fiat growths a foot high, throwing out numerous strong
roots from their under-surfaces, while the large, obtuse leaflets
are of a deep glossy green colour, as implied by its specific
name. It does best in the plant-stove, but will also grow
well in a close humid plant-case. Its fine branches come in
very acceptable for dinner-table and other floral decorations.
S. c.ESlA. — This plant is very distinct, its shoots in a warm
humid case being of a lovely blue tint, shining with metallic
lustre. It is more properly named S. unciuata, but is gene-
rally found in gardens under the above name. Its habit is
raraliling, and it is a very fi'ee grower, well worth more
extended cultivation both iu stoves and Wardian cases.
S. C.ESIA AUBOREA. — This is a very strong-growing species, of
rambling habit, its foliage being of the same iridescent hue
as tbe last-named plant. I have seen this plant with growths
from 8 to 10 feet in length, hanging gracefully from Tree
Ferns in the fine Ferneries of S. Mendel, Esq., Manley Hall,
Manchester; it gx-ows in a moderate heat, but must be well
supplied with moisture.
S. CAULESCENS.— A Very graceful erect-growing species,
producing close branches of a light and pleasing green colour.
'There are two or three varieties of this plant, the shoots of
which vary from 6 inches to nearly 2 feet in length. It fruits
freely, and should be in every collection of these beautiful
little plants. Like the last-named, it is a native of the East
Indies, and will grow in a Wardian case.
S. DENTicuLATA. — One of the prettiest of the creeping kinds,
and sufficiently hardy to grow out of doors during summer in
a moist and sheltered position. It should be added to every
collection, however small, and will be found to luxuriate in a
close case or beneath a bell-glass. It must not be confounded
with S. (Kraussiana) hortensis, another European half-hardy
species, very generally cultivated under this name.
S. ERYTiiRorus.— One of the most effective and free-growing
ot the upright section, producing a dense mass of triangular
flattened fronds of a light green colour. These growths vary
from 10 to 15 inches in height, and are admirable substitutes
for Ferns in furnishing floral decorations. One drawback to
the use of Selaginellas is their tendency to curl when placed
for an hour or two in a dry and hot atmosphere. Always
choose the best developed fronds and bed them in sand and
water, or, where practicatle, lay them down flat on damp sand,
in which position they will last for a considerable time.
S. HELVETICA. — A dwarf-growing species, hardy out of doors
during the summer months, and admirably adapted either for a
Wardian case or for edgings in the greenhouse or cool conserva-
tory. It is a native of the Alps, and is well worth cultivation.
S. (Kuaussi.vxa) hortensis.—This is the most generally useful
of all the species, and as a fresh green carpet-plant is unsur-
jiassed. It will grow in a hot position, but must receive careful
attention in such places, and a liberal allowance of water,
or it turns yellow and looks sickly. It likes a cool moist posi-
tion where it grows very rapidly and looks fresh and green all
the year round. Carpets of this plant should be regularly dug
up and re-planted every spring, by which simple process they
may be kept fresh and clean. For Fern-cases or hanging-
baskets this is one of the best species in cultivation, and should
be grown wherever there is room to spare in the window, or
balcony, or on the bare surface of large pots and tubs.
S. Krau.ssiana VARiEG.i.TA. — A variety of the last pl.ant,
exactly similar in habit, but having its branches tipped with
blotches of creamy-white, which give it a bright and distinct
appearance.
S. SAR5IEXT0SA. — This is a free-growing plant, creeping over
the pan and rooting from its entire under surface. Its fronds
are of a pale green colour, and some of its longest stems often
attain 15 to 20 inches in length. It is a West Indian species
and does well in an ordinary plant-stove when supplied with
plenty of moisture at the root and overhead.
S. MDTABiLis. — Of all the species of Selaginella this ranks as
one of the most curious. Its leaves change to white during
the night, or on its being removed to a dark apartment. This
is owing to a remarkable change of position which takes
place in the chlorophyl, or green colouring matter of the
leaves. It is well worth growing in a Wardian case on this
account, apart from its elegant freshness as a decorative plant.
F. W. B.
THE ACTION OF LIGHT ON SEEDS.
The following remarks are intended to show which light,
whether red, yellow, or blue, or a mixture of those colours, is
best suited for the rapid and successful germination of seeds.
Previously, however, let me consider briefly the process of
germination itself, and, iu doing so, a vei-y suitable starting
point may be found in the seed. A seed consists of three
parts, namely, the cotyledons (one or more), the radicle, and
the plumule, which are usually enclosed in one outer skin,
envelope, or cover. During germination, the radicle is con-
verted into a root, which sinks down into the earth for the
purpose of acquiring nutriment from the soil, while, on the
other hand, the plumule shoots upwards, and forms or becomes
the stem of the plant. The fact that seeds do not germinate
alike in all situations and under different ch-cumstances, leads
me to say that seeds cannot germinate when deprived of
moisture ; but, by keeping them dry for any length of time we do
not destroy or, as far as we know, in any way injure their
future vegetating properties. Too much water, however, is
as bad as too little. There also is a certain heat required.
No seed ever yet experimented on can be made to germinate
at or below the freezing point, yet this temperature, when
continiied even, does not injure the power of the seed to
germinate. Here, I think, we may safely conclude that a
certain temperature above 32'' is necessary for the successful
germination of seeds, and that each family of plants seems to
require a degree peculiar to itself. The various gases, as chlorine,
hydrogen, carbonic acid, niti-ogen, sulphuretted hydrogen, etc.,
have been tried, for experiment, with the view of seeing if
seeds would germinate under such atmospheres, and the
decided result has been that they would not ; from f urthcrexperi-
ments, which it would be needless to mention here in detail,
it has been found that seeds will not germinate in any other
atmosphere than one containing a large proportion of oxygen, as
the atmosphere we breathe, which I may here say I have found
to contain, according to the
Mean of ten experiments .... 20'91
Do. do. .... 20-901
Do. three do. .... 20-91
Mean of the whole . . . 20-907
oxygen per cent.; possibly, in some cases, it may average
20-9(5, but such a result I have been unable to come to.
Now, having tried to explain that seeds do not germinate
unless supplied with moisture, oxygen, and a certain degree
of heat, let us see what can be done at examining they effect
they have upon the seed and its growth. The cotyledons
contain a (piantity of farinaceous matter, provided solely for
the purpose of supplying the embryo with food when required.
Nov. 1, 1873.]
THE GARDEN.
355
It is evident, however, that this must have tindergone some
preparation before it coixld be applied by the plant to the
nourishment or formation and completion of the organs.
We are thus led to believe that the phenomena of germination
are owing to the chemical changes effected in the food, and
the consequent development of the organs of the plant.
Under favourable conditions seeds imbibe moisture, and
emit carbonic acid gas, even when oxygeii is not present.
"When such are the circumstances, the germination here stops,
but, on the other hand, if oxygen be present, a portion of it is
also converted into carbonic acid, and the process of germina-
tion continues. Seeds, therefore, should not be placed so deep
in the soil as to be deprived of it. From experiments first
made by Saussure, and afterwards repeated by various other
chemists with the same result, it was proved that none of the
oxygen is absorbed, or, at least, if absorljed is not retained, being
emitted in combination with carbon, ia the form of carbonic acid.
Since we have no reliable evidence to show that any water
is decomposed during germination, there being neither oxygen
nor hydrogen liberated, we must conclude that such is not
the case. The mucilage of some seeds is supposed during
germination to be turned into sugar, from the fact that several
seeds by germinating acquire a sweet taste. But now, as to
the effects of light on germination, various are the opinions
held by different experimenters on this particular point. The
experiments of Ingenhousz have gone to show that seeds
always germinate more rapidly in darkness, than when exposed
to light ; and again, among the old workers, we have Abbe
Bertholin, who contradicts the former, and assigns the differ-
ence between the germination of seeds in darkness and those
in light, to the moisture evaporating from the seeds much
more quickly in the light than in the hade. We are then
unable to decide very well upon this point unless by experi-
ment. At 11.30, on March 19th last, I placed, each in the
same situation, a number of mustard seeds in water. No. 1,
under the influence of daylight ; 2, yellow light ; 3, blue light ;
4, red light ; and 5, darkness. The results are as follow : — •
Number of Seeds Geeshnated in-
1873. Time. No. 1. No. 3. No. 3. No. 4.. No. 5.
March 2-ith 8 a.m none ... none ... none ... none ... none
Do. do 3 p.m 2 ... 2 ... do. ... do. .., do.
Do. 25th 6 p.m 5 ... 5 ... do. ... do. ... 1
Do. 26th 3 p.m 5 ... 6 ... do. ... 1 ... 3
Do. 27th 8 a.m 6 ... 7 ... do. ... 2 ... i
Do. 28th 8 p.m 7 ... all ... do. ... 3 ... 4
Do. 29th 8 a.m all ... do. ... do. ... i ... 6
lam, therefore, led to believe that the chemically active rays
are decidedly injurious to germination, but when diluted, as
in the ordinary daylight, their influence is very little. We also
notice that seeds germinate more rapidly in daylight than
in darkness, and that seeds in yellow light germinate the
soonest. William H. Watson.
Braijstones, Beckermet.
THE FLOWER GARDEN.
Shading for a Fernery. — What is the best mode of shading
a Fernery ? I have had one built and fitted with Tufa rock-work by
Mr. Pulhani. The roof only is ribbed glass, and yet the plants have
been scorched by the sun to a great extent. — J. J., Kemio)i Hall,
Manchester. [On submitting this question to Mr. Baines, he has
kindly furnished na with the following answer: — "The best, most
durable, and, in the end, most economical shading for a Fernery, or
any other garden structure that requires shading, is screen canvas,
which should in all cases be moveable. Ribbed glass for any horticul-
tural erection I consider to be a mistake. Plants that require shade
at all will not do without shading under it, and the foliage of plants
grown under it is not so strong as that under transparent glass ;
which, even in the case of Ferns, is an essential consideration, as they
are so liable to the attacks of thrips, which require stronger applica.
tlons of tobacco-smoke to kill them than the Ferns will stand without
injury, unless they are grown with sufficient light to give them the
requisite strength."]
White Indian Daphne — I have a white scented Daphne, which appears
to be too large for its pot ; it grows in a ramblin:? way, making few additional
shoots, and merely lengthenins the old ones. Would cutting it back improve
it ? It flowers early in the spring. — K. A. S. [All Daplmes are somewhnt
rambling, or what gardeners call " leggy " in habit, therefore, the shoots should
be bent round or tied upon some kind of support as closely as possible, and
thus circumstanced they break more freely than when allowed to grow
unchecked. Your plant will flower all the better for being somewhat pot-
bound. Gutting it back might improve it, but you will lose a season's flowers.
Spring is the best time for re-potting it, when a compost of sandy loam and
leaf-mould should be used for it.]
SPIRiGA JAPONICA AND ITS VARIEaATED
VARIETY.
I CAN endorse all that is said (see p. 319) in favour of Spirasa
japouica, which is exceedingly beautiful, and, for forcing
purposes, very useful. Its graceful flower-spikes are produced
in abundance, and are, as your correspondent states, very
useful for the purpose of bouquet-making and for table decora-
tion. It also succeeds well in the open air in any ordinary
rich soil; but, should the weather set in dry during the
summer months, it should be well supplied with water, or it
will become unhealthy, and, when that takes place, it requires
a season, at least, of liberal treatment to enable it to recover its
health. Its flower-spikes are also liable to be injured, or even
destroyed by late spring frosts — at least, such was the case
with a fine bed of this plant in the open air here during the
spring of the present year. A second crop of bloom-spikes
was, however, produced at a later period, but greatly inferior
to what the first crojD gave promise of being. I commenced
this paper, however, with the intention of recommending the
variegated form of this plant (Spirasa japonica aurea variegata),
which is well entitled to all that has been said in favour of the
normal or green-leaved variety; it has, too, the additional
advantage of possessing beautifully golden-veined leaves.
Indeed, few variegated plants can compete with this in all
respects beautiful Spirasa, which has the property (unusual
among variegated plants) of flowering as profusely and
vigorously as the green-leaved form. Most growers, howevei',
will be inclined to prevent it from flowering in order to givo
increased vigour and effect to its beautiful foliage. This is
undoubtedly one of the plants which only require to Ijecome
better known to be universally appreciated. P. Grieve.
Gulfonl.
HYACINTHS FOR BEDDING.
I Kxow of nothing that produces a richer or more varied
effect than the Hyacinth. When planted in masses in the
open air, the colours appear deeper than when grown under
glass, and, being perfectly hardy, no care, or at least, very
little care, is I'equired in its cultivation, beyond being staked
with a neat stick to prevent the wind or heavy rains from
breaking off the spike of bloom. I am just about preparing
the beds to receive the bulbs for next season, and have only
been waiting for frost to cut off their summer occupants. I
take up the soil, and if I find it too heavy or close in texture,
some is removed, and suflicient light sandy soil is wheeled in
to raise the surface a few inches above the general level of
the lawn. I then take the bulbs and plant them 3 inches
deep and 6 inches apart, and drop a little sand on to them
before filling up with the soil, as it is necessary to bear in
mind that in Holland, where they are so extensively cultivated
for commerce, the soil is nearly all sand; and therefore it is
quite impossible to err in making use of too much of
that material. I purchase fresh bulbs every year for the
most prominent positions, and get them in separate and
distinct colours for something like 25s. or 30s. per 100, or, if
it is not necessary to plant them in separate colours, the
mixtures can be piu'chased, some 5s. or 6s. per 100 less ; but
in addition to those purchased, I am not so extravagant as to
throw away those forced in the previous spring, which are
carefully planted out when done blooming into a sheltered
place, and regularly tended with water until the foliage dies
off; they are then taken up, dried, and put away in boxes. With
these I plant the beds and borders, not immediately under the
eye of the occupants of the drawing-room, as they do not pro-
duce such fine spikes of bloom as those freshly imported.
In some cases I use them in beds that have, if I may so
describe it, an undergrowth of some other spring-flowering
plants, such as Myosotis, Silenependula, Limnanthes Douglasii,
&c., which, if not in bloom at the same time acts as a sui^port,
and sets off the somewhat stiff and formal appearance of the
Hyacinth to better advantage ; but, if the colours of the
undergrowth are well arranged with the Hyacinths, and they
are in bloom together, tho effect is superb. I saw once a bod
356
THE GARDEN.
[Xov. 1, 1873.
of Myosotis (blue) Tvith white Hyacinths dotted iu amongst
it, producing a charming efiect, of course not gaudy, but a
nice, soft-coloured setting to a beautiful gera, and for this
purpose last season's bulbs do very well. If the Hyacinths
are the sole occupants of the beds, it will be necessary just
to cover over the surface with a thin coating of cocoa-nut
fibre, as it assists in protecting the points of the foliage from
injury in severe frost, although they are not very tender, for
I have more than once noticed them almost frozen through ;
but I do not like to see the tips of the foliage browned, which
i.s sometimes caused from cold cutting frosts, and this slight
protection becomes necessary. As soon as they have done
flowering, the bulbs can be taken up, and, if desired, may be
replanted for another year in any out-of-the-way spot, but my
own practice is to wheel them to the rubbish-heap, for they
rarely do much good the following season, unless as patches
for decorating shrubbery borders, where they may be planted
and remain for years, sending up a few flowers early in the
spring.
The Roman Hyacinth blooms very freely and without much
forcing early in November, and may be had naturally in flower
from December until February. It throws up several spikes
of small pure white flowers, which are very fragrant, and
make capital subjects for a bouquet or button-hole. The bulbs
are very small, and should be potted four to six in a 48-size
pot, using the same soil as that recommended for their larger
congeners. It is very extraordinary, however, that this precocity
of blooming is not so much due to the variety as to the climate
of Italy, where it is cultivated, aud which appears to induce an
early growth, and, consequently, early maturing of the bulbs, so
that when imported here it blooms naturally some two months
before the Dutch varieties, for when grown in Holland it
flowers exactly at the same period as the other varieties, and
therefore much care should be exercised in procuring those
imported from Italy, for, comparing this spike of bloom with
the well-known Hyacinth is something like gold to tin. C.
Hardy Clematises as Bedding Plants. — Notwithstanding
the success which has attended the hybridisation of this magnificent
group of flowering plants, I have failed to obtain a variety possessing
that remarkable floriferoiis continuity of bloom which we get in C.
Jackmanii when used for bedding purposes. Its richness of colour,
when grown in masses imparts to the parterre a hue of purple, which
is altogether captivating and lovely. My object, however, is not to
eulogize the well known merits of C. Jackmanii, bnt to endeavour to
ascertain if there really exists amongst the mauve or light coloured
varieties a suitable companion to it for " bedding out purposes." I
was at one time inclined to believe that iu Lady Bovill we had found
this desirable desideratum, bnt lovely as the individual blooms of that
kind are, I do not find it to possess continuity in the way of bloom
to warrant its being succesfully admitted into parterre arrangements,
where it is important that uniformity in the flowering period of the
various subjects should be maintained to the longest possible period,
as a single failure produces an unsightly blemish. While fully admit-
ting the marked advance that has taken place amongst Clematises
owing to hybridisation, I think it important that perfect hardiness
and freedom of growth should not be lost sight of in any attempt at
cross breeding, for without this the flowering period cannot be
sufficiently prolonged, so as to warrant their use iu flower-garden
arrangements, where most assuredly owing to the brilliance and rich,
ness of their colouring and grand proportions, as regards size, they
are destined to play a most desirable part. I shall, therefore, be glad
for any information from any of your correspondents who may have
practically tested the merits of the various sorts as to their continuity
of blooming and adaptability for flower-garden embellishment. — Geo.
Westland, Witley Court, Stoiwpnrf.
Clematis Jackmanii as a Bedding Plant. — Having
received a good account of this Clematis as a bedding plant I resolved
to give it a trial in that way. In the spring, therefore, of 1871 I got
two plants of it to start with ; I have four oval beds with arches
across the centre of them, 4 feet from the ground at the highest
point, and the width of the arch is 2V feet ; the beds are 15 feet one
way, and 9 feet the other. On each arch I put one plant, and buried
round its roots plenty of rotten manure from an old Melon bed. The
plants started well, covered the arches, and flowered beautifully
the first year. As soon as they commenced to grow in the spring of
1872 1 gave them plenty of liquid-manure until they showed flower-
buds. This spring I attended to them as usual until the middle of
June, at which time I took and pegged them all over the two beds ;
by the 20th of July every inch of the beds and the arches was covered
as thickly as possible, and they were a mass of flower on the 21th of
July, and have been beautiful up to October the 6th, and up to this
day I have plenty of flowers on the arches. Every person who has
seen them has been delighted with them. — Willi.vm Eyax (gardener
to the Earl of Dononghmore) , Knocklofty, Clonmel.
Ampelopsis "Veitchii. — This is one of the most valuable hardy
plants which have been introduced for a long time, either for covering
walls or for screens ; for it will cling to wood as closely as to stone
or brick. I put out a plant of it about a foot high three years ago,
and it now covers a space of nearly 200 square feet of wall with a
dense mass of foliage, and it would have grown much higher if space
had permitted it to do so. It reaches 20 feet in length on each side
of the root, and has covered every part perfectly without any
training or fastening, except simply tying it to the wall when first
planted. It is now (October 14th) just commencing to change to a
brilliant autumn colour. It is as hardy as the common Virginian
Creeper ; my specimen of it is planted where it is fully exposed to
a piercing north-west wind, and last winter it endnred a frost of 30°
below zero. It flowers and seeds abundantly ; but, being so easily
propagated by means of cuttings, I have not troubled to save the
seed. In making cuttings it is well to notice that only every third
joint has a bud, so that, although every joint would root, it cannot
grow without an eye. My attention was first called to this fact by
Mr. Meehan, of Germanstown. — J. Taplix, South Amiotj, New
Jersey, U.S.
TREES AND FLOWERS IN AUTUMN.
Now what hath entered my loved woods.
And touched their green with sudden change ?
What is this last of Nature's moods
That makes the roadside look so strange ?
Who blanched my Thistle's blushing face,
And gave the winds her silver hair ?
Set golden-rod within her place,
And scattered Asters everywhere ?
W'ho splashed with red the Sumach hedge —
The Sassafras with purple stain ;
Gave Ivy leaves a ruby edge
And painted all their stems again ?
■Lo ! the change reaches high and wide.
Hath toned the sky to softer blue ;
Hath crept along the river-side.
And trod the valleys through and through.
Discoloured every Hazel copse.
And stricken all the pasture lands ;
Flung veils across the mountain-tops,
And bound their feet with yellow hands.
Is, then. September come so soon .'
Full time doth summer ne'er abide ?
While yet it seems but summer's noon,
We're floating down the autumn tide.
—The Atlantic Monthly.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Ellacoinlbe's Yucca. — The proper name of Tucca Ellacombii is Y. tortulata.
It is very distinct and very handsome. — H. N. Ellacombe, Bitfon.
The Best Bedding" Heartsease. — After having tried many kinds, I find the
best to be Imperial Blue. As to Violas, none are so good as Golden Perpetual.
These may be truly called perpetual bloomers.— J. P., Coretorpkine, near
Edhihuri/h.
White Corolla Fuchsias as Bedding Plants.— These beautiful varieties
of the Fuchsia family, of which the sort knovm as Madame Comelissen
may be taken as the type, are remarkably well suited for bedding out in the
open air. A line of these plants, some 120 yards in length, was planted in front
of a low terrace wall, about the midiUe of last May, and they are now, during^
the latter part of October, still in full flower, and as beautiful and effective as
ever. They were struck as cuttings during the autumn of 1372, and were
shaken from the store-pots and planted as stated, so they have been but Httle
trouble. When the stems shall have been cut down by frost, the roots should
be covered with an inch or two of dry ashes, which it is expected will be found
to be sufficient protection for them during the ensuing winter.— P. Geievb,
CufforJ.
The Gowan again. — Just a word more. Your correspondent, who supports
Mr. Jackson Gillbauks in this matter, is simply helping to propagate en'or. Of
all men Sir Walter Scott was the least likely to misapply Scotch names, aud he
makes Dandic Dinmont's wife say to Harry Bertram in " Guy Mannering," when
she showed bim to his bedroom, the sheets were " bleached on the bonny white
Go wans ; " and in that inimitable ballad by Wilbam Laidlaw, the friend of Scott,
called " Lucy's Flittin " there is the following passage :— " The lamb likes the
Gowan wi' dew when its drookit," by which is meant the Daisy, and nothing else.
I can inform your correspondents that where William Laidlaw lived, the Daisy
is called by no other name. — " Meet ub nf the Gowasy Lea."
Nov. 1, 1873.]
THE GARDEN.
357
GARDEN DESTROYERS.
THE COB-WEB APPLE MOTH.
(vrONOMEUTA COGNATELLA.)
The little moth represented iu the accompanying woodcut is
very injurious to oar Apple trees. As is often the case, its
size bears no proportion to its destructive powers. The
Liparis chrysorrhea, for example, which is a moderately large
Bombyx, is generally thought a very bad inmate in an orchard,
and on the continent its hurtful propensities are so well
known, and the means of counteracting them so simple, that
municipalities and powers have given it renown, by enacting
decrees for its extermination and putting a price upon the
heads of its members ; and yet, destructive as it is, it is
nothing to this tiny Yponomeuta. The Liparis strips the
branch on which the brood has been established — nay, many
branches may be wholly defoliated, but the whole tree is rarely
The Co)j-web Apple Moth.
entirely stripped; whereas the Yponomeuta spares nothing;
it invades the whole ti'ee, and leaves it as bare as if fire or the
locust had passed over it. One thiug only it leaves behind it,
as it were in charity or contempt, viz., a white veil wrapped
round the tree, as if to conceal its nakedness. It looks like a
forgotten skeleton, enveloped in spiders' webs.
This is the work of the caterpillars. Hatched in the
previous winter, they revive in the months of May and June,
and the eggs from which they spring having been laid in the
previous autumn in numbers near each other, large families
or societies speedily spin a commodious tent, represented in
tlie woodcut, in which they are sheltered from sun and rain.
At first a number of leaves are enclosed iu the web, and on
these the young larvaB feed. These are soon consumed. The
tent is then enlarged, and more leaves covered in. When all
these are consumed, they flit to a new region, where they spin a
new web. This repeated by miiltitudes of families all over the
tree, leaves it utterly consumed, and annihilates all chance of
the smallest crop. In the month of July the larva passes
into the chrysalis state in its web, the head being downwards.
The perfect insect comes out in August. After coupling, the
female lays her eggs in numbers in the bifurcation of
the branches. The young larvas are hatched in the month of
September. They then shelter under a slight envelope of
silk, when they pass the winter in a state of torpidity, out of
which they awake in the montli of May, to follow the course
of life above indicated. This species feeds on the Apple, the
Thorn, and sometimes on the Service tree ; rarely, if ever, on
anything else. The larva, when young, at the beginning of
May, is yellowish-white, covered with small blackish points ;
the head and plate of the first segment blackish brown. When
it is adult, at the end of June, it is velvety grey, with two
dorsal rows of deep black quadrangular spots. The head, the
plate of the first segment, and the true legs, are dull black.
The perfect insect has the upper wings entirely pure white,
without any tinge of leaden hue, and with about twenty-four
small black spots. The lower wings are blackish. The figures
are slightly enlarged. No satisfactory remedy has been found
for this scourge. Scorching the nests with blazing torches
and sweeping them away with stiff brooms have been
suggested ; but the suggestions are neither very practical nor
efficient.
A.M.
THE HEAKT AND DART MOTH.
(agrotis exclamationis.)
Upon meeting with a caterpillar, people are apt to consider it
an objectionable creature, ugly, and loathsome, and quite unfit
to live, and the poor insect is generally sacrificed to the feeling
of the moment, and hurriedly trodden under foot. But cater-
pillars are neither always ugly, nor destructive, as many of
them confine themselves to the weeds and other worthless
plants which we are glad to have destroyed, and to keep down.
Many of the caterpillars of some of the most beautiful butter-
flies feed exclusively upon Nettles and Thistles, and some of the
larva? of the rarest moths confine themselves entirely to Brambles
and Docks. A general idea also appears to prevail that all
caterpillars become in time butterflies, whereas the greater
number and, in some instances, the most hurtful, are the larvas
of moths. At the present time one of these, the caterpillar of
the Heart and Dart moth (Agrotis exclamationis) is busy making
its autumnal attack upon such of the vegetables as are still
left in the ground ; it feeds only by night on Turnips and
Cabbages and other vegetables, and may be found with the
assistance of a lantern. This is one of the ugly grubs which
the ladies and the gardeners loathe, of a dirty brownish putty
colour, with darker markings ; it is now full fed, and
though only found above ground at night, it may be dug up
either in the caterpillar or the chrysalis state in the day time,
and only deserves a violent death. Owen Wilson.
NOTES AND QUESTIONS ON GARDEN DESTEOYERS.
Guano versus Ants.— Will any of your readers kindly luform me whetliei*
they have had any experience of the reputed efficacy of guano in banishing these
troublesome and hard-to-be-routed pests ? — G. A., Wentporf.
Woodlice iu Frames.— After trying various remedies, I have found pouring
boiling water romid the inside of my frames the most effectual. Of course I
pour the water close to the sides of the frame, taking care not to let it reach any
part of the plants. I have also trapped them in great numbers in flower-pots
containing a piece of Apple or Potato as a bait, with some dry Moss loosely
placed over it. This, however, is a more tedious way of getting rid of them
than by means of the boiling water as just described. — H. W., Bath.
Lawn Sand.— I have lately heard that there is some kind of sand which
kills weeds in lawns. I shall be obUged if you will tell me what this is and
where I can get it.— 'E.S. C, CardiJ'. [We presume you allude to Watson's
Lawn Sand, a chemical preparation which is said to possess the remarkable
property of destroying Dandelions, Daisies, Clover, Plantains, and other weeds,
without injuring the Grass. We have had no experience of it ourselves, but
the preparation is well recommended by testimonials. You will most likely be
able to procure it from or through any of the leading nursery firms.]
A New Rat-trap.-— A new manner of catching rats is, according to the
JVfiv Yurie Tribune, exciting great interest among householders. A barrel is
tilled half full of water. A layer of powdered cork is laid on its surface, and
over this a layer of corn meal is sifted. A chair and a box or two are placed
unobtrusively in the neighbourhood, whereby the rat gains the edge of the
barrel. He sees nothing but the meal. He has no innate ideas which teach
him to beware of the treacherous foundation on which that tempting surface
rests. He sniffs, he leaps, and goes gently down through meal and cork to his
watery grave. If any of his friends see him disappear from the edge of the
barrel, they hasten after him to get their share of the probable plunder, and
are in turn taken in by hospitable death.
3S8
'THE GARDEN.
[Nov. 1, 1873.
THE GARDEN IN THE HOUSE.
THE GUBKNSEY LILT.
(nERINE SjUINIENSIS.)
Passing through Covent Garden, or looking into our seedsmen's
shops, we arc struck by the unsightly bulbs just shooting out the
curious snake-like brown stems of the Guernsey Lily. Unsightly as
they are, they will produce in a few weeks one of the most lovely
blossoms of the beautiful tribe to which they belong— a blossom
■which is already a great favourite with many, but which deserves to
be more generally known and cultivated. There is a special charm
about these bulbous plants, which may be grown so easily in a room,
and the development of which may so readily be watched — and there
is no more welcome present to an invalid at the present time than a
few bulbs of the Guernsey Lily, which may be followed up by
hyacinth or tulip bulbs as the year advances. Although called the
Guernsey Lily, this beautiful Neriue is not a native of that island.
According to Dr. Morison's account of the plant, written in 1680, a
Dutch or English ship (it is uncertain which), coming from Japan,
with some bulbs of this Lily on board, was wrecked on the coast of
Guernsey ; the roots were cast upon the shore and soon buried in the
sand, by the force of the winds and waves. Some years afterwards,
to the great surprise of the inhabitants, the flowers appeared
in all their beauty, and the plant was soon afterwards introduced
to England, having been cultivated at Wimbledon by General
Lambert in 1659. It had previously flowered at Paris
on tlie 7th of October, 1634, roots having been brought there
from Nagasaki. The above is the generally received account of its
introduction to Guernsey, but other statements of the fact are on
record. Thus, it is said that the natives of the island, finding the
roots cast upon their shores, thought they were Onions, and planted
tliem as such, being greatly surprised when, a year or two after, the
flowers were produced. Another version of the story states that the
roots were among the ballast of a merchant ship from the West
Indies, which unloaded at Guernsey, and that the plants sprang up
among the ballait. Dr. James Douglas, who wrote a long illustrated
account of the plant in 1725, and a second one in 1737, gives the
following traditions, which show that the evidence upon the point
is somewhat conflicting. He says : — " A gentleman told Mr.
Knowlton that a ship from Japan being cast away on that island, or
obliged to put in there by stress of weather, a passenger who had a
good number of these roots on board, made a present of some of
them to a gentleman by whom he had been very kindly received ;
telling him withal what beautiful flowers they would yield him in a
few years. The gentleman took care to have them planted, but no
ilower appearing in three or four years afterwards, he ordered
them to be dug up, and thrown awa}' with other rubbish into a
corner of his garden ; and there he had the pleasure of seeing them
flower, at a time when he least expected it. From [another] person ho
learned that his own mother, who had been a great lover and curious
observer of this flower in her younger days, could remember perfectly
well that sixty years ago they were as common in the island as they
are at this day ; and that even then it was a custom to send presents of
roots to England. This gentleman added further, that had this
plant come into their island so lately as Dr. Morison pi-eteuds, he
does not see how it is possible the roots should have multiplied so
prodigiously, that they could afford to send such vast quantities
of them every year to England, besides the immense number
always to be found in the island. Since Mr. Knowlton's return from
Guernsey, Mr. Henry de Saumarez acquainted him that the person
who entertained, and received a present of these roots from, the fore,
mentioned passenger from Japan was his own grandfather ; that
these roots were but sis in number, though the whole stock in
the island had been raised from them ; and that this must have
happened about four or more years ago." It appears on the
same authority that the " universal tradition " in Jersey is
that the plant was brought from the East Indies, and that for
this reason it is known as the Indian flower ; they also call it,
but inappropriately, la helle de nuit. Krompfor, who met with it
in Japan, says that the root is there considered poisonous. Like
other members of the genus, it is also a native of the Cape of Good
Hope, being abundant about Table Mountain. The singularly lovely
colour of the flowers is much dilated upon by Dr. Douglas. He
says, " In this flower there is a beautiful complication of different
shades of red that all follow one another ; for when it is in its prime
there may be plainly discerned in it : 1, a Carnation; 2, a pale
scarlet ; 3, a fuller scarlet ; 4, a Modena ; and, 5, a crimson. When
we look upon the flower in full sunshine, each leaf appears to be
studded with thousands of little diamonds, sparkling and glittering
with a most surprising and agreeable lustre ; but if we view the
same by caudle light, these numerous specks or spangles look more
like fine gold dust." The length of time during which the blossoms
endure is not among the least recommendations of this beautiful
plant. There is no difiieulty in cultivating the Guernsey Lily ; all
that is necessary is to plant it in light peaty sandy soil, in a
moderately deep pot, taking care that the bulb is covered. — Comitrtj.
GARLAJSTDS.
The use of garlands (says the Argnsij), both at weddings and funerals,
is of great antiquity. According to Pliny, however, flowers were not
used in garlands till about the year 380 B.C. Before this date they
were composed exclusively of branches of trees, or green herbs. He
relates that the painter Pausias being in love with the garland-
maker Glycera, first caused flowers to be combined with the green.
These two, the one working in the materials nature gave to her
hand, the other imitating them on his canvas, vied with each other
in the novelty and taste of their designs, and thus introduced the
fashion. Amongst the Greeks, Roses, Violets, and Myrtle, appear to
have been the favourite flowers for garlands. The first, sacred to
the Graces, as well as to the god of silence, the second believed to
have health.restoring powers, and the third dedicated to Yenus,
whose alter was dedicated with wreaths of myrtle. By the laws of
the twelve tables, those were crowned with garlands when dead, who
in life had merited the honour. The pubUc games had each a
distinctive crown, and not only had the victors their temples
wreathed with Parsley, Fennel, or other herbs, but, according to
Pliny, a like token of respect was granted to their parents. Amongst
the Komans, the same custom prevailed ; and a civic crown of Oak
leaves was the reward of him who had saved the life of a Roman
citizen. A Roman bride wore a chaplet of flowers and herbs upon
her head, and a girdle of wool about her waist, and at funeral
feasts the mourners wore garlands while celebrating the virtues and
achievements of the dead. When paganism retired before the
advance of Christianity, all ancient customs were not abolished ;
and the beautiful and significant use of herbs and flowers at wed-
dings and funerals was still retained. In Cole's "Art of Simpling "
he thus speaks of garlands formed of the Cypress, Rosemary, and
Bay. " They are all plants which fade not a good while after they
are gathered and used — as I conceive — to intimate nnto us, that the
remembrance of the present solemnity might not die presently, but
be kept in mind for many years." Flowers, on the contrary', were
used as emblematic of the shortness of life. Amongst the Anglo-
Saxons, flowers appeared both at their bridal and burial feasts.
After the " benedictial ceremony," as Strutt calls it, the bride and
bridegroom were crowned. But as these garlands were kept in the
church on purpose, they must of course have been composed of
artificial flowers. That bridal chaplets continued to be worn, con-
temporary writers bear witness. Chaucer takes care not to omit the
garland in describing Griselde adorned for her marriage. In the
fifteenth century brides wore garlands either of flowers or corn-
ears."
The poets and authors of the sixteenth and seventeenth centuries
abound with references to plants and flowers as used both in bridal
and funeral ceremonies. At this period, trees, herbs, and flowers
had a clearly defined significance. Cypress and Tew were emble-
matic of death and immortality ; Rue was the " herb o' grace ; "
Rosemary was for remembrance, and is mentioned by several old
herbalists as good for strengthening the memory. Viplets symbolised
fidelity, the Columbine desertion, and the Willow has been from time
immemorial the tree of mourning, especially devoted to forsaken
lovers. These sweet old superstitions have disai^peared before the
light of reason. Wo no longer believe in the signatures of plants
and their consequent efiicacy, but the familiar flowers of our poets
still speak to us in a language we feel, while the grander exotics are
dumb. Strutt gives a detailed description of a wedding procession
in the time of Queen Elizabeth. The author is speaking of the
marriage of his hero. " The bride being attired in a gown of
sheep's russet, and a kirtle of fine worsted, her head attired with a
billiment of gold, and her hair as yellow as gold hanging down
behind her, which was curiously combed and pleated, according to
the manner of these days ; she was led to church between two sweet
boys, with bride laces, and Rosemary tied about their silken sleeves.
Then was there a fair bride cup, of silver gilt, carried befoi'c her,
wherein was a goodly branch of Rosemary gilded very fair, and
hung about with silken ribbons of all colours ; next there was a
noise of musicians, that played all the way before her. — After her,
came the chiefest maidens of the country, some bearing bride cakes,
and some garlands made of Wheat finely gilded, and so passed to
the church ; and the bridegroom finely apparelled, with the young
men followed close behind." By this it would seem that the
emblematic garlands were carried by the bridesmaids, and that the
bride wore instead an ornament of gold. At the end of the seven
Nov. 1, 1873.]
THE GAEDEN.
359
tecnth or beginning of tho eighteenth century, garlands were still
borne at funerals, though they were then mostly composed of
artificial flowers, with a mi.xture of gold and silver tinsel, silk, dyed
horn, and other tawdry additions. In the centre of these crowns
or garlands hung a piece of white paper shaped in the form of a
glove, on which the name and age of the deceased was inscribed.
In Yorkshire, and other parts of England, tho custom of hanging up
garlands of cut white paper over the seat that a " virgin dead " had
once occupied in church, prevailed to a late date. At the present
time in various parts of Germany and northern Europe, a maiden
when laid in her coffin, is crowned with a Jlyrtle wreath. In the
south also the bodies of young girls and children are crowned, but
generally with artificial flowers, too oflon of a tawdry kind. The
wreaths of Immortelles on the tombs abroad, particularly in France,
are familiar to everyone. It is a touching spectacle to see whole
families loaded with flowers and garlands, trooping to the cemeteries
on All Souls' Day, to deposit their tribute of love at the graves of
the departed. In Pere-la. Chaise, the tomb of Abelard and Heloise
used to be pointed out, tho effigies almost concealed by wreaths of
Immortelles placed there by " Ics amoureiix inJoHunCs," it was said.
To revert to the brighter side of the subject, garlands have continued
to constitute an essential part of bridal array, in all countries,
though the flowers selected for this purpose vary. In Normandy
Eoses find favour. When a man has little or no dowry to give his
daughter, it is a saying there, that he will give her a chaplet of
Roses. In Italy the Jasmine is the flower selected. In Germany the
Myrtle wreath prevails, as in the classic days of Greece and Rome.
It is a frequent practice for a young girl to plant a Myrtle, and to
■watch and tend it, till the time arrives when she requires its delicate
blossoms for a bridal wreath. Should she die unmarried, the same
Myrtle furnishes her " Todtenkranz." It is considered extremely
unlucky to present another with Myrtle from a plant dedicated to one
alone, either for life or death. The Myrtle crown of the bride is
frequently allnded to by German poets. In the northern provinces
of Germany, and in Scandinavia, the bridal crowns are composed of
artificial Myrtle, ornamented in a manner more showy than tasteful,
with additional flowers in gold and silver. These crowns are often a
foot or more in height. In the evening the garlands are " ahjetan-zt,"
danced off ; a lively tune strikes up, and the bridesmaids and other
girls dance round the bride, wio is blindfolded. Suddenly the music
stops, when the bride places the crown on the head of the girl who
happens to stand before her at tho moment. Of course tho maiden
thus crowned will be the next to be married. These bridal wreaths
are kept as cherished mementoes — often under glass. Should a silver
wedding-day arrive, after twenty -five years of married life, a silver
wreath is worn. Should the venerable couple survive to celebrate
the fiftieth anniversary, the matron is crowned with a golden
garland. German ladies of high rank have now, however, like the
English, almost universally adopted the wreath of Orange blossoms.
The first idea of wearing this flower in bridal garlands seems to have
been derived from the Saracens, amongst whom the Orange branch,
from the circumstance of its bearing fruit and flowers at the same
time, was considered an emblem of prosperity. By the Saracens not
only the Orange itself, but its symbolic meaning was introduced into
Spain, and thence into Prance ; thus, the fashion of wearing the
blossom travelled northwards to England. None of our older poets
allude to the Orange blossom ; it is probable, therefore, that it is of
comparatively modern use as a bridal adornment. It has been sug-
gested that the fashion was introduced into England by Henrietta
Maria, Queen of Charles I. ; but this seems to be mere conjecture.
Thus, in all times and places, have flower garlands been associated
with the happiest and most mournful epochs. Lovely emblems
whispering to us of faith and remembrance, of mortal joys and
immortal hopes.
Japanese Plant Shops. — The shops of horticulturists are full
of elegant aquariums, combining the elements of a landscape —
a pond with tiny islands, a pile of rocks, a little cottage on the
slope of a miniature mountain, on the top of which are growing
Lilliputian Cedar trees and Bamboos; handsome basins of blue
porcelain with marine plants growing out of beds of shells and
fine sand, and strange fishes of tho tropics sporting in the clear
water; bird cages, surmounted with a vase of flowers and long
Grasses and Vines, which give tho birds the appearance of nestling
under a dome of verdure. Dwarf trees and gigantic flowers,
in striking contrast, abound on every side, and so great is their
variety and beauty, that it would really be embarrassing to make a
selection. It is a noticeable fact that the Chinese taste for distorting
plants and trees into the shape of animals does not prevail in Japan,
and, with the exception of dwarfing them, they are allowed to grow
according to the laws of Nature, and also that the collections of ever-
green and variegated plants are most extensive and beautiful.
THE FRUIT GARDEN.
TRIALS OP PEARS.
FiiOM the always interesting Alhany Cultivator we glean some hints
as to the opinions on Pears given at the recent great fruit-growers'
meeting at Boston : —
Washington.— In some places this has the drawback of
dropping its leaves, rendering it occasionally worthless.
Belle LiUCrative. — This was generally regarded as a variety for
the amateur only, of excellent quality under the most favourable
influences ; but of no value for market.
Goodale. — This was mentioned as a promising new sort ; but,
although a fine grower and a handsome fruit, it was not generally
considered as better than "third-rate" in quality.
Souvenir du Congres. — This was regarded by several pome,
legists present as one of the most promising — perhaps the most so —
of all the new sorts. Mr. P. Barry alluded to its lai-ge size, handsome
appearance, great productiveness, and handsome growth, and also
to the fine quality of the fruit. President Wilder and some others
confirmed this opinion. Mr. Thomas agreed on all points except its
quality, which he feared would not prove good enough.
Beurre d'Anjou. — When the name of this Pear was announced,
the president called for objections to it — not for commendations,
which might be had in abundance, but for positive faults, if there were
any — as the shortest way to arrive at the characteristics belonging
to this renowned Pear. Immediately a large number of voices were
heard in its praise — which, it seemed, could not be kept down — when
the president repeated his request for faults or defects, and not for
excellent points. Mr. Foote, of Massachusetts, and one other
member responded by saying that the only fault was the occasional
occurrence of small hard lumps in the flesh.
FRUIT GATHERERS,
a Belgian fruit-gatherer (see
TouE notice of
reminded me of one which I
South Germany.
p. 218), has
used with the best results in
The construction of this simple implement
nmM
may bo easily understood from the accompanying illustration.
Tho fruit, when taken between the teeth and broken ofE, falls
into the linen bag. G. W.
An Orchard Ladder. — For large trees (says J. B. Smith in
the New Yorlc Tribune) you want a long light ladder. I made ono
from Poplar boards 1 inch thick and 12 feet long. It was spliced in
the middle, making a ladder 23 feet long. The sides were 4
inches wide at the bottom, 6 inches in the middle, and 3 inches at
the top. The ladder is 2j feet wide at the bottom and 1 foot at
the top. The rounds ai'o Ij inch square, and the holes in the side
pieces J of an inch. One man can raise it from the ground, and it
will bear ISO lbs. and a bushel of Apples. It has been in use threo
years and is a stiff and good ladder, and for its length much tho
lightest I ever saw.
Clapp's Favourite Pear. — My experience of this Pear has
been so successful that I am anxious to record the result. I have
now fruited this variet}- three years, and no other Pear grown this
season has given me so much satisfaction. It grows freely, and
nothing can equal its dark, vigorous, luxuriant branches, and massive
glossy foliage. My trees of it are all standards, now six years from
tho scion, and some of them have attained lai'ge growth. Although
I possess an extensive variety of most of the new and choice Pears,
I prefer Clapp's Favourite to anything which I have up to this date.
No fruit can be more beautiful than Clapp's Favourite when
properly ripened. It should be picked as soon as the stem will part
readily on lifting gently, and in no case should it be left to colour.
I have as yet had none of this Pear for market, but think it must
prove ,a valuable variety for profit, owing to its large and uniformly
handsome appearance. It is generally supposed to be a cross
between the Flemish Beauty and Williams. — -C.
360
THE GARDEN.
[Nov. 1, 1873.
THE GARDENS OF ENGLAND.
GRANGE PARK.
Tms, the seat of Lord Ashburton, is situated about four miles
from Alresford, and is cue of the finest places in Hampshire.
On the south side of the river Itchin, which runs through the
jjark, are the mansion, a noble building in the Grecian style,
and the principal flower gardens ; and on its north side lie the
kitchen gardens and forcing grounds, together with a belt of
ornamental ground and shrubberies. On the east side of the
mansion, at some distance oS, is a wood containing some fine
trees, particularly three Cedars of Lebanon, the trunk of one
of which measures 13 feet 7 inches in girth at 3 feet from the
ground, and that of a second specimen only a trifle less, while
the latter has a clean unbranched bole of some 30 feet from the
ground. These grow close to the little noisy Itchin, which
emerges from this wood under a bridge, built in a rustic
manner with flints, and clothed with Ivy. After passing
through the bridge, it widens out until it acquires the dimen-
sions of a lake, the water in which, resting as it does on the
chalk, is as clear as crystal, and a favourite resort of wild fowl.
A pathway winds along near its margin on the north side, and
between that and the kitchen garden is a strip of grass lawn,
on which are flower-beds and isolated shrubs and small trees.
The further side of this lawn is furnished with an arcade made
of wire 160 yards in length, with a series of archways in front
covered with Roses, Clematises, Jessamines, Ivy, Aristolocbia
Sipho, Everlasting Peas, and similar plants. This cuts
off the ornamental ground from the kitchen garden, and
confines the view to the river and the park beyond it.
Opposite the mansion the Itchin becomes a lake of consider-
able size ornamented with islands, thickly planted with trees
and shrubs. Here, too, the banks become irregular,
occasionally pushing out into the water bold promontories,
on one of which nestles a little Rosery. The lake is again
gathered up into a rivulet spanned by a bridge made of large
boulders, half hid among Ivy; and here a little waterfall has
been constructed, the constant murmur of which gives life
to the scene. Everywhere occurs fine timber, and the park is
studded with lofty Beeches, Limes, and other trees. Near
the water's edge is a grand specimen of Pampas Grass, con-
sisting of both male and female plants in one clump. The
former has developed over a hundred flower-spikes, and the
latter about three dozen. Of flower gardens there are two,
formed on terraces near the mansion ; one is on Grass, the
other Box on gravel ; both are in the geometrical style, and
each has a basin and fountam in its centre. Umbrella-headed
trees and Laurels bound these terraces, and a very large
Rosery is about to be formed between the mansion and the
water.
The plant-houses, properly so-called, consist of two span-
roofed structures placed in the fruit forcing department.
One of these structures is 50 feet long and 22 feet wide, and
is a light and elegant building, erected by Messrs. Messenger,
of Loughborough, two years ago. It is devoted to the growth
of stove plants, and the other is an old-fashioned house, used
for odds and ends. Poinsettias are cultivated here largely,
and are now in the Pine stoves, and Begonias, Pelargoniums,
and a few other plants for the decoration of the conservatory
are kept for a time in the fruit houses. We observed in a
Pine pit a fine example of Stephanotis floribunda (eighteen
months' old fi'om the cutting) growing in a tub plunged in
leaves over a hot-water tank, a situation in which it has thriven
so well as to cover the whole roof, and is now blooming pro-
fusely. Violets, in addition to being grown in frames, are
protected after October, out of doors, with hoops and mats,
so as to keep off heavy rains, which are liable to impair their
fragrance. The conservatory, which is a large, wide, double
span-roofed structure, with an arched jjassage in the centre,
is attached to the mansion, with which it agi-ees in style.
Inside paths surround and intersect it, the intersections
being beds containing ornamental plants in great luxuriance.
The back wall is covered with a trellis, on which climbers of
many kinds are trained ; and on the pillars which support the roof,
and also in front, and on the roof, this kind of drapery prevails.
Here Tacsonia Van Volxemi has attained wonderful proportions
and is not only fiowering profusely, but fruiting freely, the
fruit being considered a valuable addition to the dessert.
Variegated Abutilons are now laden with flowers, as are also
Passion-flowers, Plumbago capensis, and Cassia floribunda.
No conservatory, indeed, should be without these fine and easily-
grown autumn-blooming plants. Mandevillas, Coba^as, and
other soft-wooded climbers, are also much prized on account
of their covering bare spaces quickly. Lapagerias are planted
against the central pillars, and around their base are collars of
zinc to prevent woodlice from injuring the young shoots,
which otherwise they would be apt to do. The beds were
entirely renovated about two years ago, fresh compost being
introduced; therefore the plants are now growing freely and
even robustly. Here a grand specimen of Musa Ensete pro-
mises to be a rival to the fine plant that was in the Palm
house at Kew, two years ago, and of Latania barbonica,
Seaforthia elegans, and Tree-Fcrns there are noble speci-
mens, all planted out. Two of these — Dicksonia antarctica —
have stems about 10 feet high and a foot in diameter, and are
surmounted with fine crowns of fronds. Dwarfer plants,
too, do equally well ; clearly showing that when plants are
put out into beds they succeed much better than when kejot
in pots.
In the indoor fruit department. Pines are grown in half-
span houses, lately erected by Messrs. Weeks & Co., of
Chelsea. In these the atmospheric heat is supplied by two
rows of 4-inch pipes that surround the house within the walls,
and for bottom heat a tank is placed under the bed, which is
supported on slates. In this tank are two or four rows of
•1-inch hot-water pipes, according to the size of the pit or
house to be heated. Queens, Smooth-leaved Cayennes, and
Black Jamaicas are the varieties grown, the majority consisting
of the first two, in every stage, from suckers lo fruiting plants ;
all are grown in ijots, 12-inch ones being the size used for
fruiting them in, and good turfy loam from the Downs is the
soil employed. The pots are plunged in a bed of leaves sup-
ported over the hot-water tank by means of slate flags, and they
generally receive but one shift from the sucker state to the fruit-
ing stage. A span -roofed pit 12 feet in width, 35 feet in length,
and separated into two compartments by a glass partition, is
devoted to the growth of Cucumbers and Melons. It is heated
like the Pine-pits, and in one division are Melons and in the
other Cucumbers. Victory of Bath and Royal Ascot Melons
are both grown here ; the first of which has the reputation of
being the finest green-fleshed sort in cultivation and of being
an early-fruiting kind. Several sorts of compost were tried for
them, such as selected turf from the Downs, and artificial
soils, but none has been found so good as some common
soil from a quarter in the kitchen garden. The true Telegraph
is the favourite Cucumber for winter and summer fruiting, as
it is a certain and prolific cropper, yielding abundance of good
medium-sized fruits that are much more useful for household
purposes than some of the very large fruits of some of our new
and much lauded kinds.
Against the kitchen garden wall, facing southward, is a
range of lean-to fruit-houses, in all 300 feet long, divided into
six compartments, each 50 feet in length. Three of these
divisions are used as Vineries, which are 16 feet wide ; two as
Peach-houses, 14 feet wide ; and the other, which is as wide as
the Vineries, is employed as a Fig-house. This range is
constructed of iron, with copper sash-bars, and is ventilated on
the old principle of opening each sash separately. It was
formerly heated by flues ; but these have now given place to
4-inch hot-water pipes, nearly 3,000 feet of which are heated
most satisfactorily by one of Messrs. Weeks's compensating
boilers. The first Vinery has only been lately planted with
Black Hamburghs, Foster's Seedling, Buckland Sweetwater,
and Duke of Buccleuch, all of which are planted inside ; but
the roots have communication with the outside border. The
inside as well as the outside borders belonging to this
Viucry are being re-made piecemeal, so as to prevent
over-luxuriance, and to promote fertility. The second
Vinery also contains young Vines ; but here they are
planted between the old ones, so that the latter may be
entirely removed as the former come into fruiting condition.
This division is entirely devoted to Muscats, among which
are Muscat of Alexandria and the Bowood and Canon Hall
Muscats. In the third \'inery, which is a late one, is now
Nov. 1, 1873.]
THE GAUDEN.
351
hanging a splendid crop of Lady Downe's Grapes, the bimohes
being large and well fiQished, and the berries as black as jet,
and densely covered with bloom. Mr. Grey iut'ormed us that
these Grapes keep well in bottles of water during the winter
months, but he recommends that they should be thoroughly
ripe before being cut from the Vines. Tliis Vine border
was entirely renewed last year, and from the promising
condition of the young wood satisfactory results may be
anticipated.
In the Peach houses, the trees are planted against the back
wall and also in front — not, as is generally the case, to be
trained on a trellis immediately under the glass, but a little
pathway's breadth inward from the hot-water pipes and front
shelf. They are then trained on an iron trellis, the upper part
of which is bent towards the back wall. Thus the trees
on the latter receive sufficient light, as do also the front
ones, and on the shelf above the pipes ornamental plants,
remain therein, for some of them have been found 300 yards
distant, rambliag through the kitchen garden. One of these
trees is considerably larger than the other, and covers a space
of 630 square feet, and every year both plants, which are Brown
Turkeys, produce great crops of Figs. They are generally
started about the end of December or first of January for ripe
fruit in April, and are consequently now a good deal exposed
in order to rest them a little before they are forced. About
3000 plants of Strawberries in pots are annually forced, shelves
for their accommodation being erected in the Vineries, Peach
and Fig houses, and Pine stoves, and the succession ones are
kept in cool frames, of which there are several ranges devoted
to plant-growing in summer and Strawberries in winter.
French Beans, too, are fruited indoors in the warmer houses,
and Osboru's is regai'ded as the favourite sort.
The kitchen gardens comprise a walled-in square, with an
intersecting wall in the middle. The soil of which it consists
' ''^^^^^iJ'b^S" vj:^
Lake View in the Grounds at the Grange, Hampshire.
French Beans, Strawberries, &c., may be grown. Some Peach
trees in pots are also grown here, but they are now plunged
out-of-doors. Most of the best standard sorts are grown,
such as Grosse Mignoune, Late Admirable, Barrington, and
Violette Hative, in one house, and Royal George and some of
the newer sorts in the other. Mr. Grey is of opinion that
Early Louise and Early Beatrice, new sorts of Peaches, sent
out by Mr. Elvers, Sawbridgeworth, are decidedly the best
kinds, and of Rivers's Early Newiugton Nectarines, too, he
speaks very highly. In one of the Peach houses the Guava is
ripening a heavy crop of fruit, and it does so annually, with
scarcely any trouble ; bedding plants, too, arc generally
wintered in these houses, as when the trees are bare of leaves
they do not obstruct light much. The Fig house is the most
remarkable in this range. In it are two immense trees planted
in an outside border, introduced within like Vines, and trained
on a wire trellis up the front of the glass like Peaches. Although
a wide border is allotted to their roots they do not entirely
is a light loam, with a good admixture of small flints, resting
on a bottom of chalk. Fruit trees do well in it, especially
Pears ; but as most of the trees are old and worn out, they are
being gradually replaced by younger ones. The finest crop of
October red and white Rispberries we ever saw we observed
here. Vegetables, too, are largely and well grown, and Mr.
Grey finds that he gets much better Broccoli when he plants
it between Potato rows than when it occupies a space set apart
for itself. As to Turnips, he prefer's Veitch's Red Globe to
all others, on account of its good qualities and quick growth ;
he, however, also grows the White Stone largely. His finest
Brussels Sprouts he has saved from his own seed for the last
fifteen years, the seed being originally given to him by a friend
who had saved the sort for nearly twenty years previously.
The plants are neither so large nor so luxuriant as the produce
of bought seed planted alongside of them ; but the stems are
covered with hard and compact goodly-sized sprouts much
superior to the others.
362
THE GARDEN.
[Nov. 1, 1873.
T H E H OUSE HOLD.
MUSTAED.
A SHARP controversy lias lately been carried on in the columns of tho
daily press on this subject. Mr. Alfred Newton, of New London
Street, excuses the mustard-makers on the ground that " the condi-
ment wo call mustard contains an acrid and pungent volatile oil,
noxious to the taste, and, unless neutralised in some way, injurious to
health. In consequence of the same presence of this oil, mustard
composed only of pure mustard flour, after being mixed for use,
turns in a short time to a dark brown colour and becomes decomposed
and unfit for use. It requires, in fact, to be mixed afresh every day, and
this alone forms an objection in the eyes of most consumers, both on
account of the inconvenience and the extra expense. To minimise
this ill effect, nearly all mustard manufacturers mix a certain propor-
tion of the finest Wheat flour, which helps to absorb the essential oil
and has also the effect of enabling the mixed condiment to retain its
sweetness and colour, and consequently its useableness, twice as long
as the genuine mustard." This statement has elicited a reply from
Mr. H. C. Bartlett, tho analyst, who says : — " There are two species
of mustard — Sinapis alba and Sinapis nigra. The former contains
neither volatile oil nor any substance capable of producing it. White
mustard flour, therefore, will dilute any excess of pungency arising
from volatile oil without necessitating the addition of any foreign
substance." This statement is corroborated by " a mustard-maker "
of forty years' standing, who says — " I ask to be heard in favour
of the Act which does not allow nin3ta.rd to be adulterated, knowing
that whatever is put into it besides mustard flour injures the quality,
and that the use of the " finest Wheat flour " is pure and siuiple
adulteration, and is used entirely by mustard manufacturers for that
purpose, and, further, flour cannot be used unless it is coloured by
turmeric or some other drug." Dr. Hassall states that the volatile
oil is the very essence of mustard ; without it the article would be
worthless as a condiment, and the addition of Wheat flour does not in
a proper sense neutralise it. Furthermore, it is a great exaggeration
to say that genuine mustard possesses a noxious taste, it is simply
slightly bitter." In reply to this, Mr Newton says — "Although I
am not a chemist, I can assure Dr. Hassall that mustard is improved
by the addition of a small proportion of Wheaten flour. I was myself
sceptical upon the point until I made a careful trial of the fact, and
I have since been strengthened in my opinion by the public statement
of an eminent analytical chemist." This is how the matter stands at
present.
Dried Currants. — The fruit known as the dried Currant of
commerce is (as most people know) not a Cm-rant, but a Grape, and
can be grafted successfully upon roots of any of the common varieties
of Grapes in the usual mode of root-grafting. It should be known,
however, that this variety of Grape — generally seedless — requires for
its full and perfect development an abundant supply of moisture in
the soil ; hence, irrigation is generally resorted to in the growing of
this Grape in dry countries. The largest export of these Currants is
from the Levant and Grecian Islands, and they are generally considered
the best ; but Spain, Italy, and southern France export considerable
quantities. There are two varieties that are absolutely seedless, and
therefore can only be propagated from cuttings, or grafted upon other
Vines ; these are the Chevelue and the Black Corinth. It is asserted,
however, that in France these varieties, from some effect of climate or
cultm'e, sometimes produce seeds; but the best always are seedless.
A Tea Plantation. — This is a very pretty sight ; when seen at
a distance it looks like a shrubbery of evergreens, the leaves of the
plant being of a rich dark green. Green Tea is multiplied by seeds
which are ripe in October ; when gathered they are put into a basket
and mixed with sand and earth in a damp state, and kept in this
condition till spring. In March the seeds are taken from the basket
and placed in the ground. They are sown thickly iu rows in some
spare corner of the Tea farm. After picking, green leaves are spread
out thickly on flat Bamboo twigs to get rid of their moisture ; they
are then placed in roasting-pans, and rapidly moved about and
shaken up with both hands. When affected by the heat and
flaccid they are placed on a rolling table. Several men then roll the
balls to get rid of the moisture and twist the leaves. They are then
shaken out on flat trays, after which they are taken to the roasting-pan
and thrown in again. The second part of the process consists in
winnowing tho Tea through sieves in order to get rid of dust, and to
divide the Tea into " Gunpowder," " Hyson," " Twankay," &o. The
process of curing Black Tea is about the same, only the leaves are
permitted to lie longer after picking, and are tossed in the air and
beaten by the hands. The Chinese never colour Teas for themselves.
It is entirely done for the foreign market.
ORDINARY AND IMPROVED LIME-KILNS.
As the application of the process of lime-burning to the
economical heating of plant-houses has recently attracted
much attention, and as some residents in limestone districts,
who may be induced to adopt it, may feel disposed to further
utilise the material withiu their reach, by the production of
lime on a larger scale for cultural and other purposes, we
have thought that it may be not inopportune to I'c-produce
some instructive remarks on the subject contained iu a Prize
Essay by Mr. Charles Turner, C.E., originally published in the
Journal of the Royal Ar/ricultund Sofietij.
The Common Perpetual Kiln.
" A kiln for burning lime, for agricultural purposes, is generally
placed in the side of a chalk or limestone hill, to avoid expense iu
brickwork or masonry. The kiln itself, in its cheapest fonn, is an
inverted truncated cone from 12 to 1.5 feet in diameter at the top,
excavated out of the chalk or limestone rock, and lined on the inside
with good hard bricks, capable of withstanding a considerable
amount of fire. The lining should be from 11 to 2 bricks thick,
according to the size of the kiln, and filled in solidly at the back
with hard chalk or limestone, set in mortal'. Iu the best kilns of
this construction, the side walls are built upright for about 4 feet iu
depth, and then the cone is gradually tapered off to a diameter of
3 feet at the draught or draw-hole. The height of the cone is
generally equal to the diameter at the top. An arched opening is
constructed in the exterior wall in front of the ash-pit, which should
Sectioa of Common Periieiual Kiln witli central furnace.
be sufficiently high to allow of a man standing upright, in order that
he may get conveniently at the ends of the fire-bars when the lime
is required to be drawn. Two strong cast-iron bars, called bearing-
bars, 3 inches by 2i inches, are fixed into the brickwork in such a
manner that they can readily be withdrawn when required ; upon
them lie the wrought-iron lire-bars (which should be circular in
section, for a reason which I will afterwards explain) 11 inch
diameter, with a space of about 1 inch between them. They should
be formed with blunt poiuts at one end, and the middle bars should
have an eye at the other end, so as to enable a crowbar to be passed
through them. It is better to make the middle bars about 1 foot 6
inches longer than the opening they have to cover, in order to attain
a firmer hold of them when they require to be withdrawn. An
opening should be left in the front wall of the kiln immediately
above the fire-bars, which should be supported by a strong wrought,
iron frame, 3 inches wide, securely built into the brickwork.
This opening is for the purpose of gaining access to the interior
of the kiln, in order to light the fire or to assist in removing
the lime when it wedges itself together in a mass, and will
not pass down through the fire-bars in the usual way. To start
the kiln, a fire is lighted on the fire-bars, and, as soon as
it burns briskly enough, the hole already described is securely
bricked up, and the fire fed with lumps of coal from the circular
platform round the top of the kiln. When the fire is sufficiently
ignited, lumps of chalk or limestone are, in like manner, thrown upon
the fire, to a thickness of about 12 inches ; and, as soon as the fire
appears to burn well through this layer, a layer of coal, and, shortly
itov. 1, 1873.]
THE GARDEN.
363
afterwards, another layer of obalk or limestone, arc atldod ; and, if
the fire continues to burn well, the whole kiln may be filled with
alternate layers of chalk or limestone and coal. The proportion of
coal to be used must bo determined by trial, as it differs according
to the nature of the material, the size of the lumps, and the sort of
coal used. On the average, chalk will burn if the proportions are 1
of coal to 7 of chalk ; but, for limestone, they vary from 1 to li of
coal to 6 of limestone. When once the kiln is set properly going,
it ought not to require any re-kindling, but to continue in operation
for months together, by supplying fresh materials at the top of the
kiln as the lime is drawn away at the bottom. The kiln is usually
drawn once every twenty-four hours, by drawing out the middle fire-
bars ; and, as it is sometimes a difficult matter to start them, owing to
the pressure, it is better to make them circular in section, so that,
by introducing a crowbar through the eyes at the ends, they can
readily be turned round, and partly freed from the pressure. If
the lime does not fall out easily, it can be loosened by a bar, with
the end turned up, which is introduced between the iirc-bars and
drawn backwards and forwards ; or a few of the bricks can bo with,
drawn from the opening above mentioned for lighting the fire, and
the limo forced down with a heavy bar. Tho lime is then drawn to
the front of the archway with an iron hoe, and left till it is cool
enough to be measured and run into the storo-shed or carted away.
The drawing being completed, the fii-e-bars are driven back again
n ~ ^
Q
Section of Common Perpetual Kiln, with Section of Common Perpetual Kiln,
Shaft of inverted truncated cone. with inner crown.
into their places and left for another twenty-four hours, during
which time the filling is continued on the top, as above mentioned.
For this purpose it is desirable for the kiln to bo so placed that a
tramway may be laid over the top, or along one side of it — pre.
ferably the latter, as it gives more opportunity for properly spread-
ing the alternate layers of coal and calcareous material. It is better
also to have a broad platform round the top of the kiln, to give
room for depositing a quantity of coal, as it can seldom be unloaded
direct from the truck.
Some kilns have been constructed with an inverted truncated
cone placed, by way of a shaft, upon the under cone, in order
to retain the heat, and an arched opening in the outer wall for
the purpose of feeding the kiln. From experience obtained in
carrying out the same principle with brick-kilns, I am of opinion
that very little advantage is gained by such an arrangement,
nnless an inner flat crown, pierced with holes, is also constructed
upon tho under cone before the upper cone is carried up.
It would, however, be extremely expensive, and, in fact,
almost impossible, to carry out the proper system of loading
a kiln of this description with such an arrangement. Kilns
have also been constructed of an elliptical instead of a conical
section, or, to speak more correctly, of an egg section with the two
ends cut off. This section has no doubt some advantages, as it
conducts the heat better to the top of the kiln, and also, to some
extent, assists the descent of the lime ; but it necessitates the con-
struction of two draught-holes, one at each end of the ellipse, which
are not always easy to arrange when the kiln is built in the side of
a hill. The same object may be obtained by constructing tho upper
part of tho internal walls perpendicular, as above mentioned, and
slightly diminishing the inclination of the cone just above tho
fire-bars. The advantages of the common perpetual kiln may bo
stated to be : — 1. The simplicity and economy of its construction.
2. The small amount of skilled labour required in managing it, as,
after the proportion of fuel to material has been once ascertained,
the subsequent working is merely a matter of rule. 3. The saving
of fuel, by the kiln being kept constantly hot. 4. Tho man who
attends to the kiln is only required to spend a portion of his
time, and can in the interim attend to other business. The disad.
vantages are: — 1. The difficulty of calcining the limo sufficiently
without a great additional expenditure of fuel. 2. The impossibility
of using wood fuel for the purpose. 3. From the nature and con-
struction of the kiln, it is only applicable when a large quantity of
lime is constantly required. 4. That in agricultural districts some
portion of the lime is generally required for building purposes, and
that lime burnt in this manner is generally not well suited for such
purposes, as it usually contains cinders and other refuse from the
coal. I have found in practice that it is better, instead of merely
trusting to a brick lining to tho conical hole cut in the chalk or
limestone, to build five counterforts round the kilns and to fill in the
spaces between them with lumps of chalk or limestone built in
mortar, as, unless tho hill is of an unusually solid character and
impervious to water, the conical brick lining is very apt to expand
and crack with the heat.
The Intermittent Kiln.
In this description of kiln the fuel is not mixed with the material
used, but is placed in a furnace either at the side or bottom of the
kiln, and always laid upon a grating of fixed fire-bars, being
replenished from time to time, until the whole of the material in
the kiln has been properly calcined. As soon as the kiln arrives at
this state, it is allowed to cool down gradually, and the whole of the
charge is withdrawn when it is cool enough to handle. These kilns
are built of various forms, and are generally, like the "Perpetual
Kilns," constructed, if possible, on the side of a hill. They are
most commonly rectangular, similar to the " Brick Kiln," about 14
feet wide, 12 feet deep, and from 9 to 10 feet high, internally, from
the floor to the top. The walls should be 3 feet thick, lined on the
inside with fire-brick. Tho outer wall need not be solid, but may be
constructed with 3-feet buttresses in brickwork, an 18-inch lining on
the inside, and the space in the outside between tho buttresses filled
in solidly with lumps of chalk or limestone set in mortar. Three
fire-holes are constructed from front to back of the kiln, 1 foot 6
inches wide, 1 foot G inches high from the bottom of the ashpit to
the under side of the bearing bars, and 1 foot 9 inches high from
the top of the bearing-bar to the under side of the arch. Tho
bearing-bars should be of cast-iron, 3 inches square, and 1 foot 6
inches apart from centre to centre. The fire-bars should be 3 feet
long, 2i- X 1^^, and J inch apart. There should be a cast-iron door
fltted into a wrought-iron frame 3 inches wide, to close the month
of the fire-holes. The arch over the fire-holes should be 9 inches
thick, with holes left at the top and sides at intervals of 11 inches,
3 inches wide, 41 inches long on the inside of the arch, spreading
as they approach the floor of the kiln. Other courses of open work
are bnilt on the top of these holes, so as to convert the floor of the
kiln into a chequer of holes with 4;-inch work between them. The
kiln is filled by packing lumps of chalk or limestone over the floor,
taking care to leave as wide spaces as possible over the holes, so
that the fire may draw well through the mass. These courses
Section of Intermittent Kiln,
should be about G inches thick at the bottom, diminishing to 4 inches
after five or six courses have been laid ; when the kiln is about
two-thirds full, the remainder of the charge may be tipped in from
the top, and spread over the surface. A kiln of this size requires
about thirty-six hours to get to the full heat, twelve or fourteen
hours full heat, and thirty. six hours to cool down before the lime
can be drawn. It is better to cover over the top of the kiln with
two courses of burned bricks, leaving sufficient draught-holes for the
heat to escape ; but with every precaution it is scarcely possible to
burn the uppermost 12 inches of the charge to the proper pitch, and
364
THE GAUDEN.
[Nov. 1, 1873.
it is usually burnt over again in the next kiln. A better form for
this description of kiln is, in my opinion, one similar in section and
size to the " Perpetual Kiln," making use of a circular open grating,
cast in segments as a fire-grate, for one central furnace domed oyer
to form the floor of the kiln, with brickwork 9 inches thick springing
15 inches above the fire-grate and rising 1 foot 9 inches. The
furnace should be 3 feet diameter at the top of the fire-grate ; and
the dome or the floor should be pierced with radiating holes, 4i
inches by 3 inches, to allow the fire to pass through. The bricks
would be required to be made on purpose, aud should all be laid
heading. The kiln should be filled and packed in the same manner
as that last mentioned, and covered over on the top with two courses
of burnt bricks in a similar manner. I have never tried a kiln
constructed in this manner ; but I feel sure that it would answer
well, and I think it would save one-third of the fuel, as compared
with the last-mentioned kiln, besides burning the lime much more
evenly. Both of the last described kilns may be rooted or domed
over, but in both cases the expenditure would be very much greater,
without, as far as I can see, any corresponding advantage ; and the
labour of filling the kiln would be very much increased. If the kiln
is built entirely into the side of a hill, it is necessary to construct a
floor over the kiln-pit to form an approach to the hatchway ; and, if
this floor is rooted over, it will form a dry and commodious lime
store. Wood fuel may be used instead of coal in these kilns, and
when used it is not necessary to have any fire-grate, as the wood
fuel requires but very little draught. The advantages of this
description of kiln may be stated to be : — 1. That the whole of the
lime, with a very small exception, is thoroughly calcined. 2. That
no stones, cinders, or other impurities are found mixed up with the
lime. 3. That, if the kiln desoi'ibed, with the central fire, is used,
the saving of fuel will be fully one. fourth over the best " Perpetual
Kiln." The disadvantages are : — 1. That the upper 1 foot 6 inches
of the lime can never be properly calcined. 2. That the labour of
setting, burning, and drawing these kilns is considerably greater,
and, therefore, more expensive than that required for the perpetual
kilns. 3. That when a large and constant supply of lime is required,
the quantity produced is very much less than by the perpetual kilns.
4. That the cost of building these kilns properly is considerably
greater than that of the perpetual kilns.
The Intermittent or Perpetual Kiln.
The third description of kiln used in lime-burning is one much
less generally known than the two already described. Properly
speaking it is a perpetual kiln, but it is heated by furnaces from
beneath. It can be most advantageously used as a perpetual kiln,
by supplying the material to be calcined at the top, and withdrawing
it at the bottom ; but, in a form I will describe, it may also be used
as an "Intermittent Kiln" by filling the kiln, and withdrawing
the charge, when the burning is completed, altogether through the
hatchway. These kilns cannot be built in the side of a hill, but
they must be so constructed as to be accessible on all sides. They
usually have a circular or hexagonal shaft in the centre, from 40 to
60 feet in height, varying from 7 feet to 10 feet in diameter, and
tapering from the top to the middle, and again from the middle to
the fire-grate. From three to five furnaces are constructed round
the outside of the shaft, the fire-grates, which are generally
constructed of perforated fire-tiles, being made sulBciently large to
span from wall to wall, or being supported on iron bearers. The
fire passes out of the furnace through a hole in the end wall into
the centre shaft. The withdrawing holes, or hatchways, are situated
between and below the ash-pits of the fire-holes, and are closed by
cast-iron doors to prevent tmnecessary cooling of the kiln. The
floor to the fire-chamber forms the roof to the withdrawing floors.
The hatchways are widened from the centre towards the outside,
and are also inclined outwards to facilitate the withdrawal of the
lime. Iron doors are made in the ash-pits, through which the ashes
are allowed to fall on the floor on which the lime is withdrawn.
Ventilating pipes should be carried from this floor, through the
firing-chamber, to relieve the workmen from the great heat while
the lime is being withdrawn. The fuel used in these kilns is wood,
1 lb. being required to burn 3 lbs. of lime ; but coal is also used in
the variety of kiln possessing a combustion chamber. The kiln is
charged by filling it with lime up to the height of the draught-holes,
in which the fire is lighted and kept burning, aud when this charge
is thoroughly burnt through, the kiln is completely filled, the lime-
stone being first packed in courses and then thrown in from the top.
The fire is then drawn back from the draught-holes on to the
fire-grates, and the work of the kiln proceeds, the limestone being
thrown in from the top, and withdrawn from the bottom when burnt.
These kilns are usually drawm every twelve hours, a similar lapse of
time being required to enable the lime to cool down sufficiently to
allow it to be removed. They are sometimes constructed with one
fire-grate and a combustion chamber, where a considerable amount
of air is supplied by draught-holes behind the bridge, and the fire is
brought to a very great intensity before it enters the shaft of ths
kiln. In some kilns the withdrawing floor for the lime is constrncted
at such a level that a railway truck can pass underneath it to be
loaded with lime. In all cases it is necessary to construct a bridge,
with a tramway laid upon it from the chalk or limestone hill to the
top of the shaft, to supply the materials to the kilns ; and a good
road should be formed, at the level of the withdrawing floor, to
Section of Circular Intermittent Kiln with central furnace.
convey away the lime and ashes, and to bring in the fuel, which can
be raised by a simple lift to the floor above.
Improved Perpetual Kiln.
I will now describe a kiln of my own invention, not specially
designed for the purpose of burning lime, but for the purpose of
drying clay previously to grinding for fire brickmaking. A few slight
modifications, however, will adapt it to the purpose of lime-burning,
and I will describe it with such alterations. It will bo seen that it
answers to the sort of kiln I referred to in commencing the descrip-
tion of the perpetual kilns heated by fires from beneath ; and that
it can either be used as a perpetual kiln, from which a large and
continuous supply of lime can be drawn, or as a perpetual kiln with
a moderate supply, or, in like manner, as an intermittent kiln, from
which either a large or moderate charge can be drawn. The form
Plan of Circular Intermittent Kiln with central furnace.
and dimensions are particularly shown in Figs. pp. 365 and 366. The
kiln is of arectangularform.withangular buttresses at the quoinsand
centre buttresses at the ends ; the chimney -fines form the buttresses
at the sides, and the end buttresses support the roof of the kiln,
pit, with archways through them on one side leading to the lime-
store ; this extends along the one side of the kiln, with sliding-
doors in the centre to allow a cart to back inside it to load in the
dry. The other side of the kiln is occupied by the approach road, or
tramway, from the chalk or limestone kiln, and the kiln-pits extend
across both ends. The width of the kiln depends upon the number
Nov. 1,1873.]
THE aARDBN.
365
of fire-holea, e.g., a three-hole kiln requires to be 17 feet 6 inches
wide. It should never be more than 13 feet 6 inches deep, as it is
inconvenient to draw the fire-bars if they are more than 4 feet long.
The height of the kiln should be from 7 feet 6 inches to 9 feet above
the fire-grate. The walls should be 2 feet 3 inches thick, and should be
held together by two ^\'ronght-iron bands with adjustable couplings.
It will be seen, from the figure below, that for a three-hole kiln
there are four withdrawing-holes, situated between the fire-holes.
The fire-grates for the fire-holes are constructed with cast-iron,
rectangular, fish-bellied fire-bars, resting on bearing-bars as in the
fire-grates for the intermittent kilns before described. The with-
drawing holes are constructed of wrought-iron circular fire-bars,
1:^ inch diameter, 1 foot apart, resting on cast-iron bearing-bars,
which, except the centre ones, are parallel, and on which are cast a
series of lugs perforated with circular holes through which the fire-
bars pass, and are guided in withdrawing them and driving them
back. In front of the outer bar is also a cast-iron plate, supported
on brackets, on which the fire-bars rest when drawn forward. The
openings to the fire-holes and the withdrawing holes are closed by
double cast-iron doors, hung in wrought-iron frames. Cast-iron
skew-back plates are laid upon the walls separating the fire-holes
and withdrawing holes, to prevent the spreading of the fire-lumps
which cover the fire-holes. These lumps are formed in one piece,
30 X 18 X 4 inches, with half-circular holes 2 inches diameter on their
edges, so as to form draught-holes 2 inches diameter when jointed
together. Each lump is either formed with a tenon or a mortice at
the end, so that they may joint securely together when fixed in place.
The centre flue is covered with fire-lumps in a similar manner, except
that the lumps are of
larger size. The ends
open intothechimney-
flnes, which are 2 feet
square at the bottom
and 2 feet 3 inches
square at the top.
The skiveplates are
2 feet 6 inches square,
and the chain attached
to the skiveplate lever
is carried over a roller
in the kiln-pit, and is
so arranged that the
skiveplate can be
opened or closed at
either end of the kiln.
The kiln is lined with
fire-brick, 9 inches
thick, for 4 feet above
the fire-bars, and the
whole of the work
about the fire-holes is
built with fire-brick.
The kiln-pits should
be constructed with lean-to roofs, with louvre openings at the
highest part to let out the heat while the lime is being drawn. A
X iron bar should be carried across the pits, supported at both ends ;
on this a double roller runs backwards and forwards, carrying a
link at the end of the spindle and terminating in a hook, from which
is suspended an iron-wire basket, into which the lime is loaded to
remove it to the store. The basket is drawn backwards by an
endless line, and would be arranged to tip itself in passing over the
partition between the kiln-pit and the store-shed. A similar bar and
travelling carriage would also be used for loading the carts from the
store-shed. The kiln is set in a similar manner to a perpetual kiln,
more Umestone or chalk being added at the top to replace the burnt
lime, which is continually withdrawn at the bottom. It may also
be set and burnt as an intermittent kiln, the whole charge being
■withdrawn by the hatchway at one time. Either a large or small
constant supply may be withdrawn from the kiln, when acting as
a perpetual kiln, by regulating the fires. The kiln can be kept
going very steadily for many hours, or even days, by light stoking,
opening the skives only a small distance and closing them as soon
as the smoke has burned off ; or by frequent heavy stokings,
opening the skives wide, and keeping them open for a short time
after the smoke has burned off. The fires may be raised from a low
red heat to a heat sufficient to calcine lime in a very few hours.
The kiln may be drawn every six, twelve, twenty.four, or thirty-six
hours, and the lime will take twelve hours to cool before it can be
removed or stored. The proportion of fuel consumed to lime pro-
duced would be, as nearly as I can calculate, as one to ten for chalk
lime, and one to seven for stone lime. The advantages of this form
of kiln would be : — 1. That all the lime would be thoroughly
Section of Improved Perpetual Kiln.
calcined. 2. That no dirt or cinders would be found amongst it.
3. The easy way of regulating the fires, and the quantity of lime to
be produced in a given time. 4. The probable large economy of
fuel. The disadvantages, as compared with a common perpetual
kiln, would be: — 1. The increased cost of the first erection, though
this would be very small as compared with other perpetual kilns
heated from the bottom. 2. The extra trouble and time reqaired in
attending upon the fires.
I have completed my description of the various sorts of kilns
applicable for burning lime for agricultural purposes, and have only
to draw attention to one or two of the chief points in connection
with the application of the lime to the land, so as to give agricul-
turists the means of calculating the cost, and thus enable them to
decide whether it would be better for them to purchase the lime,
or to construct kilns for burning lime for themselves. These points
are, Ist., and by far of the greatest importance, the description of
material yielded by the various lime districts, the weight per bushel,
the number of cubic feet per ton, the proportion of lime produced
to fuel consumed, the price per bushel at the nearest station, and
other useful items. 2nd. The best way of slaking lime for agricul.
tural purposes, which would be best ascertained by instituting a
course of experiments in different districts. I think it is perfectly
clear that there should be an arrangement for slaking lime in con-
nection with every agricultural lime-kiln. As far as my experience
goes, the water should not be thrown in quantities over the lime,
but the lime should be placed in baskets, and dipped into a reser-
voir of water, allowing sufliicient time for it to take up as much
water as it can absorb, which experience will soon decide. It should
then be removed,
emptied out upon a
dry bed, and carefully
covered over, so as to
exclude the air. 3rd.
It would be very de.
sirable also to decide,
by a course of experi.
ments, the best way of
applying the slaked
lime to the land. I
think that the lime
should be in a state
of powder, but not
sufliciently dry to fly
about ; that it should
be placed in a hopper
carried upon suitable
wheels, the hopper
having a communica-
tion with a cylinder
pierced with holes in
the upper part. These
holes should be made
adjustable in size, and
suitable wings or guides should be fixed on the outside of the cylinder
to distribute the lime. A fan, fixed to revolve in this cylinder, turned
by the revolution of the carrying wheels, would, in revolving, blow
the lime-dust through the holes in the circumference of the cylinder.
The Pottery Tree. — Among the many vegetable products of
Brazil, the Pottery tree of Para is not the least vporthy of note. This
tree, the Moqnilea utilis of botanists, attains a height of 100 feet up
to the lowest branches. The stem is very slender, seldom much
exceeding 1 foot in diameter at the base. The wood is very hard and
contains a very large amount of silica — not so much, however, as the
bark, which is largely employed as a source of silica in the maun,
facture of pottery. In preparing the bark for the potter's use, it is
first burned, and the residue is then pulverised and mixed with clay
in varying proportions. With an equal quantity of the two ingre.
dieuts a superior quality of ware is produced. It is very durable,
and will bear almost any amount of heat. The natives employ it for
all manner of culinary purposes. When fresh the bark cuts like soft
sandstone, and the presence of the silex may be readily ascertained
by grinding a piece of the bark between the teeth. When dry it is
generally brittle, though sometimes hard to break. After being-
burned, if of good quality it cannot be broken up between the fingers^
a pestle and mortar being required to crush it.
A Californian journal states that "wherever the Eucalyptus, or
Blue Gum, has been planted out in forest form, not only the gopher
but the squirrel find it to their interest, comfort, or health to entirely
vacate the grounds, abandoning their old and favourite haunts and
burrowing grounds, for hillsides and pastures new."
366
THE GAEDEN.
[Nov. 1, 1873.
THE ARBORETUM.
OLD CORK TREE AT LINTON PARK.
The following are some particulars respecting tlie large Cork
tree at this place, to which allusion was made in The Garden
some time since (see p. 357, Vol. III.). It is understood to have
been planted between 1770 and 1780, and is therefore from 90 to
100 years old. Its site is about half way down a ridge of con-
siderable elevation, aud its position is nearly 300 feet above sea
level, aud about half that height above the valley below. The
soil iu which it grows would not be regarded as remai'kably
good for tillage purposes, but the subsoil seems well adapted
for the growth of most kinds of trees, as their roots descend into
it to a great depth. The stone shatter of which it consists is
calcareous; iu fact, it may be said to be decomposed Kentish
rag, or iu other words, limestone, although but little
hard stone is found near the surface, and most Pines and
many deciduous trees thrive remarkably well in it. The bole
of the tree in question rises perfectly straight for upwards of
9 feet, where it breaks up into five main limbs ; one of them,
rising iu the centre, may be said to continue the bole some
10 or 12 feet higher, only it is not larger than the other limbs.
The girth of the bole, taken at 5 feet from the ground, is
9 feet, and this, be it understood, is at its smallest part, which
may be called the waist of the tree. The total height is .51
feet ; the top is spreading, which gives the tree a sort of irre-
gular balloon outline, the lower branches hanging within
5 feet of the ground ; the extreme diameter of the head
is 59 feet one way, and 51 feet the other. The tree
is much alike on all sides, upright and uniform, and well
clothed with foliage, through which the deeply fm-rowed bark
of the limbs shows to great advantage ; its colour is a bright
ashy grey, some of the inner recesses of the wrinkles being
stained with black. I believe the bark would be regarded as
very good in the market, but of course it is not meddled with.
It has, however, all the elasticity of good cork, with not more
than the usual number of rusty places, a fault to which I am
told all cork is subject ; certainly its deeply-furrowed appear-
ance would entitle it to attention, even if it were not cork, for
its appearance differs from that of all other trees with which I
am acquainted, the wrinkles being more acutely pointed than
those of the Elm or Maple, while its paler colour also enhances
its beauty. The foliage is perhaps not so hardy as that of
the ordinary evergreen Oak, and during June and July its
appearance is less inviting, but later iu the year it quite rivals
that of evergreen Oaks iu point of colour. The Acorns which
it bears are about the usual size of those of ,the ever-
green Oak, aud several plants raised from them here look
healthy and promising. I am not, however, sure but that its
proximity to a male tree of the latter kind may render its
progeny hybrids, but they are not yet far enough advanced to
speak on this point with certainty. The tree itself cannot well
be improved in appearance, and it is one I would strongly
recommend to be planted where a suitable site for it is avail-
able. I may add, moreover, that the one here is sheltered
from the north wind by some higher trees, and that it is also
protected in like manner by other trees in other directions,
but it stands clear of them all. By way of showing how well
the character of the ground suits the growth of trees, I may
mention that near it is a Cedar of Lebanon, 60 feet high, with
a spread of branches touching the ground of upwards of 50
feet, though only planted forty years ago ; a Copper Beech,
too, somewhat older, has a bole llg feet in circumference, and
a spread of liranches of 66 feet one way and 72 the other, its
height being upwards of 60 feet. J. Robson.
THE TREES IN KENSINGTON GARDENS.
The sad condition of the trees in this invahiable extra-nrbau forest has
been alluded to in The Gakden, but is becoming worse every recurring
season ; so that we are induced to ask, is there no arborist or wcodreeve
to stop the wasto and decay which are now a disgrace to the authorities
in control of this royal domain ? Originally planted too close, the noblo
forest trees now interlace their branches, and, having expended their
force in shooting upwards, have become stalky and dead at the top.
In some of the outer boundai'ies there are certainly many beautiful
trees standing in the open sward, fully grown and expanded ; and
along the admirable and much. frequented flower-walk many stately
trees have attained a graceful expansion, but the great central
masses of wood exhibit only bare poles, with a few straggling
branches and withering top-shoots, several being broken down and
decaying from having been planted too closely. Surely many of
these deformed poles ought to be cleared away, to leave room for the
more healthy standards to vegetate freely, and feather out in more
graceful foliage. Forest trees cannot assume graceful proportions
when their branches are intermixed, standing at, say, 10 feet apart,
some of them being only 6 feet, 5 feet, and even 4 feet ! The clearance
of some hundreds of these stems would yield a considerable profit,
whilst it would open a way to the healthy growth and expansion of
the survivors. In this vastly extended and still growing metropolis
the value of such public parks, gardens, and liberties cannot be over-
estimated ; and if a small share of the outlay upon rangers, keepers,
and servitors were dedicated to the improvement and embellishment
of these long. neglected woodlands, it would confer a great boon upon
the public, and conduce to the healthy enjoyment of extensive wood-
lands, which cannot be traversed in winter, and, iu their preseut state,
are neither healthy nor attractive. — The Builder.
Forests in Germany. — Few people have any idea of the extent
of forest land in Germany, and most imagine that of the Black Forest
little is loft except a tradition and a conventional blister of woodland,
so named. On the contrary, in Hanover alone there are 900,000
acres of wood under State management, while nearly a fourth part of
the area of Prussia is in forest, although half of that is in private
hands. As is well known, the forest administration in particular
districts has long been famous, especially in Thuringia and the Hartz
mountains. In North Germany generally the responsibilities are
allotted in districts among a carefully organized body of officers,
presided over by a forest director. The appointments are fairly
remunerated, and they are so eagerly sought after that candidates
will remain on probation for years at their own cost, or with moderate
aud precarious pay, in the hopo of securing a place in the corps at
last.
Tree-Growing in Kansas. — Tree culture has no necessary
connection with church-building, but an enterprising Eniscopal
minister in Kansas proposes to make the growing of trees pay for
the erection of a church edifice. The general government grants a
quarter of a section of land to any one who will plant forty acres of
it in trees, and keep them successfully growing for ten years ; after
fruit trees have been planted three years, and are growing healthily,
the State of Kansas pays an annual bounty of two dollars an acre for
twenty-five years. By the combination of these two bounties, land
could be taken up, and an annual revenue produced sufficient in time,
so the projector argues, to pay for a church, aud leave a fine surplus
of real estate besides. The plan is novel, certainly, but the tree-
growing and the chm-oh-building would be alike pubKe benefits.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Jamesia ainericana. — This shrub, which is closely allied to theHydrang-ons,
is now iu flower here, and, when it gets large, I think it will make a pretty
bush. — H. N. Ellacombe, Bifton Rectorj/, Brivfol.
Lime as a Preservative of Wood. — A writer in Chambers's journal says that
certain facts have been made known which show that lime is a good
]5reserver of timber. Ships and barges used for the transport of lime last longer
than others. A small coasting schooner, laden with lime, was cast ashore and
sunk. She was raised and set afloat once more, and remained sound for thirty
years. Again, a platform of nine planks was used to mix water on during
three generations ; then, being no longer required, was neglected, and at
length hidden by Grass that grew over it. Sixty years afterwards, on clearing
the ground, it was tliscovered sound and well-preserved.
The Scotcli Fir on Mont Blanc. — A Scotch gentleman having ascended
Mont Blanc, in writing an accouni of his adventure to a frienil tn Banff,
says : — " Did I tell you that up on the side of Mont Blanc, at the topmost limit
of all vegetation, where the constant snow and ice reign supreme above. I was
pleased and proud to see, highest of all, and nest to the very ice, a stubborn
Scotch Fir, * moored in the riftod rock, proof to the tempest's shock,' but
with no Clan Alpine to rejoice in its shade, and not much shade did it give, for,
brave as it was, it had a hard struggle for existence, and its foliage was of the
scantiest. Not many yards further down gi'ew the bonny Bluebell and the
Blaeberry."
Large Maiden-liair Tree (Salisburia adiantlfolia).— In a recent run
tlirougli Dorsetshire, I visited the beautiful park attached to the castle at
Sherborne, the seat of G. Q. \V. Digby, Esq. The magnificent timber trees which
it contained proved a rich treat to me, but, to single out one before the others, I
must say that the Salisburia adiantifolia alone was worth a trip into Doi-setshire
to see. The following are its dimensions, as obtained from the gardener, Mr.
Pragncll :— Height, 6S feet ; width (about half way up through the branches), 50
feet ; trunk, 4 feet from the ground, 7 feet 7 inches in circumference. When
visiting Shei'borno I would advise all lovers of hardy plants and shrubs to run
on to Lewcaton, where the more recently introduced and best Conifers have
been largely planted, and are to be seen in full beauty.— A. V.
Nov. 1, 1873.]
THE GARDEN.
367
PEAT FUEL.
Without discussing either -svith Sir William Armstrong or
otliers tlio probabilities of any approaching exhanstion of our
coal-fields, I contend, and am profoundly convinced, that both
for that event and for excessive dearnoss we have an efficient
remedy in our literally inexhaustible supplies of peat. You
may smile at the suggestion as a trite one, and I admit that
in some respects it possesses no novelty. I further admit
that the result of several of the experiments for the prepara-
tion and mercantile utilization of peat as a substitute for coal
Las not been encouraging to those who have not followed the
matter up closely. But it has been shown that the cause of
the comparative — and only comparative — non-success has been
the defectiveness of appliances and unskilfulucss of manipula-
tion. Peat can be so prepared as, both for economy and
convenience, to form — for various domestic and manufacturing
uses — a superior substitute for coal. Our peat bogs contain
sources of profit so readily
available that to ignorance
alone must be attributed
the fact that in this country
they are permitted to
remain undeveloped. " The
importance of this dormant
source of wealth may easily
bo made apparent, now
that coals are selling at
between -iOs. and 60s. per
ton. The peat bogs of the
United Kingdom are esti-
mated at six millions of
acres. Up to the present
time they have been re-
garded as almost waste
land, yet nearly every acre
is capable of 3-ielding large
cjuantities of good peat
coal. This coal, the Peat
Coal, and Charcoal Com-
pany, by Monsieur Chal-
leton de Brugah's* patent,
is reported to be making
at 8s. a ton. The Somer-
setshire Peat Coal Com-
pany, by Mr: Alloway's
patent, state that it can be
made at 5s. a ton. The
Peat Engineering and
Sewage Filtration Com-
pany, of Horwich, in Lan-
cashire, undertake to esta-
blish works m any part
of the kingdom, on con-
tract, and guai-antee that
the cost of producing ex-
cellent peat coal shall not
exceed 4s. 6d. per ton ;
while Mr. Box, the engineer, says it can be made by his patent at
2s. 8d. per ton. Such being the facts of the case as regards
manufacture it only remains for the railway companies to aid this
movement for cheapening fuel, and the days of dear coal are
numbered. Sir Edward Watkin, whom you may remember as
chairman of the Manchester, Sheffield, and Lincolnshire, the
South Eastern , and Metropolitan Railways, has already set a good
example by stating that he will so far encourage the manu-
facture of peat coal by conveying it for ten years at a farthing
a ton per mile. If this plan be adopted by other railways,
there is no reason why our coal bills should not bo reduced
fifty per cent, at least during the coming and future years.
Specimens of sotte of this peat coal are before you, and those
who I'equii'e further information may obtain it in the Exhi-
bition Department, where some of the manufacturers of peat
coal are exhibiting. I have made a very careful survey of
* WTiile attending tliis Congress, I received a telegram from that gentle-
man, wishing me to meet him at Lakenheath Station, in this county, where
he selected upwards of a thousand acres of peat, for the purpose of manufac-
turing coal and charcoal,
Ground-plan of Improved Perpetual Kiln (See page 365),
the principal peat fields of the kingdom, and am of opinion
that it only requires labour to produce a money value of eight
hundred millions sterling from this mighty source of wealth.
Add to this the value to the State of thousands of workmen
finding reproductive employment iu a new industry, and
the further consideration, that when a very large portion of
the land has been divested of its peat, it is so much reclaimed
land in a rich virgin condition, ready for agricultural and
pasturing purposes, and how much is its importance magnified.
If this view of the real, though at present latent, value of the
peat bogs of the United Kingdom be only approximately true,
the practical means of realising and rendering active such
enormous wealth deserves elucidation. Nor will the import-
ance of the subject be diminished by the consideration that the
rapid consumption of our staple fuel coal, has already Ijcgan
to create anxiety for the future of manufacturing England.
It is unnecessary to describo the diiferent qualities of peat
further than to say that
the produce of the moun-
tain peat is usually the
purest ; that of the valley
bogs the most mixed and
varied, while the sea-side
bogs are sometimes the
most impure, from the in-
termixture of shells, sand,
and other foreign ingredi-
ents. One of the most
important uses of peat is
for conversion into char-
coal, which is, on the
whole, probably, superior
to coal as a domestic fuel,
though its consumption in
this capacity has been re-
stricted to it.s dearness.
There is no need for its
being so dear. But here
the subject possesses a
further commercial inter-
est. It is a well-known
fact that our production of
iron exceeds that of any
other country, and its
quality is interior. "On
iron production," it has
been observed, and I
believe with truth, England
stands first in point of
quantity, but last in point
of quality. This inferiority
has arisen mainly from
coal being employed here,
whilst in other countries
charcoal is used ; and
accounts for the fact
that whenever the finest
descriptions of iron are recjuired we mostly import them
from abroad. The necessity for this will now disappear,
for, whilst the best examples of peat charcoal possess the
essential qualities of that made from wood, and heating
power can be obtained from it at lower cost than from coal, its
cheapness and efficiency would necessarily tend to bring it into
immense requisition. All these points receive additional
significance when we consider the exorbitant price of coal, the
apprehension of its exhaustion, and the enormous quantity of
it at present used in the production of iron, much inferior to
that manufactured with charcoal. The peat question is becom-
ing one of a national importance, only second to that of the
development of our agricultural capabilities, by the reclamation
of waste, and improved treatment of cultivated land.
The above, part of an interesting paper read by Mr. F. Fuller,
before the Social Science Congress, at Norwich, on " The Pro-
blem of High Prices and Wages solved by developing all the
capabilities of the Soil, and removing impediments to the Social
and Physical Elevation of the People," should possess interest
for gardeners, who, in a cold country like ours have exceptional
368
THE GAEDEN.
ps'ov. 1, 1873.
reasons for desiring cheap fuel. It is likely enough that
properly prepared compressed peat may be made a useful
substitute for coal in many districts.
The value of peat as an industrial material is much greater
than is generally supposed. It contains ammonia and various
hydro-carbons, as naptha, heavy lubricating oil, and solid
paraffin or wax. Seven hundred and seventy-five tons, which
were distilled by the Irish Peat Company some years since,
produced 2,716 pounds of ammonia, 77i gallons of naptha,
1,162 gallons of lubricating oil, and 2,32-5 pounds refined
paraffin, which last substance was used as a substitute for
wax in making candles. The value of peat as fuel alone is
estimated at one dollar per ton.
MARKET GAR D E N I N G.
THE LITTLE HEATH MEL02T.
Havixg seen good and bad varieties of this ilelon, and heard
many accounts of its merits and demerits, I resolved to see it in
its birthplace, where no spurious sort would be allowed to exist.
With this intention I visited the great forcing establishment at
Potters' Bar. Amongst the houses I found a span-roofed house,
solely devoted to ilelon-growing, and the Little Heath was the
only sort grown in the place ; it filled both sides of the house.
It had been planted in a good fibrous loam mixed with a little
decayed manure, underneath wbich is a 3-inch return-pipe.
In the centre of the house, on a raised bed, without the least
bottom-heat, are planted other two rows of this Melon, which
are trained to a wire trellis, the two outside rows being trained
up the glass, and the two middle rows trained down the glass,
thus forming a succession in the same house. Last year the
plants were planted out, about li feet high, on the 1st of
March, and the first fruit, which was ripe on the 30th of April,
weighed 4 lb. 10 oz., and was shown to the Royal Horticul-
tural fruit committee on the 1st of ^lay. The first cut fruit
in 1872 made in market 21s. each. This year the house was
planted on the .5th of March, and ripe fruit was cut on the 7th
of May, so that only two months elapsed from the planting of
the plants tiU the fruit was ripe. The same fruit this year
realised in market 30s. each ; since then, two other crops have
been obtained from the same plants, and a fourth was set as
large as hen's eggs, but Mr. Monro thought that renewing the
border and planting again, would be better, and, having plenty
of strong plants, did so. Many of the fruits on October' 1st
weighed upwards of 21b. each, and that without receiving the
least fire-heat. Thus three crops of the Little Heath Melon
have been obtained from the same house in six months, and
the fourth will in a few weeks be ready to cut. This sort justly
claims the palm for early and quick ripening, certain fruiting,
and prolificness, not only as a house Melon, but much more
so as a fi-ame variety. In order that I might see the Little
Heath in full perfection, Mr. Monro accompanied me to
Eabley, several miles distant, which is another extensive
forcing establishment. There everything is grown for market,
and the Little Heath is the only Melon grown. In one house
there were hanging upwards of 100 beautiful fruit of it, each
weighing from 3 lbs. to 7 lbs ; and three days before my visit
there had been cut from this house sixteen ripe fruits for
market, several others being ripe. We tasted one of them, and
found the flavour to be excellent. This being a plant-growing
place, all the Melons had to grow in was about half a bushel of
soil put upon a bed of ashes, which, when the fruit is cut, will
all be removed and filled with plants. If this Melon is wanted
about 4 lbs. weight, and of first-rate flavour, the less heat and
the less soil sriven it to grow in the better. W. F.
Potato Statistics. — In regard to the Potato crop, this season
occapying 514,693 acres in Great Britain, or 49,395 acres less than
last year, and 112,998 acres less than in 1871, I have lately seen
very large areas severely blighted in the haulm and tainted in the
tnbers, and nnmerons correspondents inform me that the disease
now prevails everywhere. In one case reported to me from Esses, a
grower who was offered £25 an acre for his Regents a fortnight ago,
sold them a few days afterwards at £21, on account of an attack
ot blight. The season, fortunately, is so far advanced that a great
balk of the extra crop we have grown will for certain be saved ;
whereas in August last year three-fourths of the crop throughout
the United Kingdom was lost, and the value of the produce of many
thousands of acres in the great Wisbeach and other districts, reduced
from an average value of £20 an acre to a nominal sum. The pre-
sent saturated state of the earth, with evaporation decreasing at the
rate of 1° per month, is, unfortunately, against realising the hopeful
prospect we had a fortnight or three weeks ago ; but as there ia a
large proportion of the produce at or near maturity, a large per-
centage of it is certain to be saved, even under the most adverse
circamstances. The area under Potatoes in Ireland is now returned
at 903,213 acres, being 88,589 less than in 1872, and adding to it
that now returned for Great Britain, we have 1,417,906 acres.
Estimating the produce likely to be safely got up and stored at five
tons an acre, we will have 7,089,530 tons ot Potatoes in the United
Kingdom. — Thos. C. Scott.
THE SWEET-SCENTED WATER LILY.
(XYMPHiA ODORATA.)
From the tiny specimens of this plant, we have seen in thi.^
country, particularly in the Oxford Botanic Garden, one could
The SwecL-sceuted Water Lily.
get no idea of its great value as a hardy ornamental plant.
We believe, that if it was generally known that it is quite as
vigorous, quite as hardy, and certainly not less beautiful, than
our common Water Lily, lovers of hardy plants would make
some efforts to establish it in our ornamental waters. It is
seen in the coldest part s of ISTew England and Canada embel-
lishing the lakelets, just as the Water Lily does the rivers of
England. It possesses another important claim in having a
rose-coloured or reddish variety, which is also well worthy of
introduction, but difficult to obtain. As there is no well-grown
specimen of it in England, that we know of, capable of affording
a suitable illustration, we reproduce the accompanying one from
the American A'jrlculliirisf, which, however, gives a very feeble
idea of the beauty of the plant. The leaves are larger than those
of our native white Water Lily. The flowers are also larger,
measuring as much as oj inches in diameter, when fully
expanded. They are very sweet-scented, and open early in the
morning, closing in the afternoon.
Nov. 1, 1873.]
THE GARDEN.
369
WORK FOR THE WEEK.
THE KITCHEN GARDEN.
Remove staoips of Cabbage, Cauliflowers, and Brussels Sprouts, as
soon as the produce from them has become e.^hansted. Wheel
manure on to empty quarters, and trench and ridge all unoccapied
spaces. See to tho clearing of drains, repairing of walks, and re-
forming or repairing edgings. Collect leaves and vegetable refuse
into a heap, which should be turned on frosty mornings, and some
air-slackcd lime and salt mixed with it to hasten decomposition and
to destroy insect larva).
Artichokes (Globe). — Gather the leaves of these together,
and encircle them loosely with hay or straw bands, so as to allow the
ground about their base to be mulched with leaves, litter, or dry
Peru ; then untie their tops. If the ground is very damp in wiuter,
a few " stools " should be lifted, planted in light soil on a dry
bottom, aud protected with litter — a plan by which a good supply of
young suckers may be obtained for spring use.
Asparagus. — Cut over the stalks of Asparagus a few inches
above the ground, and keep them dry for protecting frames and
plants iu severe weather. Such stalks as bear berries may be laid
aside, in order to have the finest fruit picked off ; the seeds should
then be freed from the pulp, but not sown till spring. Fork over the
snrface-soil into the alleys, and replace it with a layer of rotten
manure, over which strew some of the soil from the allcj's, leaving
all as rough as possible. Make up a slight hot-bed of leaves and
litter on which to force some Asparagus, or pits heated by hot water
may be advantageously employed for the same purpose.
Beans. — A sowing of the Eirly Mazagan, and other early Beans,
may now be made in rows about 2 feet apart on a warm aud dry
border. Some excellent gardeners contend that they find no advan-
tage in sowing beans so early as November, as those which they sow
in December quite overtake those sown earlier.
Beet. — This crop may now be taken up at once, or it may be left
in the ground till frosty weather necessitates its being lifted. In
raising the roots, be careful not to injure the fibres, and shorten the
leaves to within an inch or two of tho crown. Separate such roots
as are clean and unforked from the small and inferior ones. They
may be wintered in sheds in piles, in which the crown ends lie
outwards, and some sand or dry soil should be strewed amongst
them. In shady places out of floors, too, they may be wintered in
pits, covering them with some straw and a thin layer of soil. It
left in the ground, however, and that is covered with litter during
frosty weather, the roots will be better flavoured than if lifted, but
it is always necessarj' to have a few under cover.
Broccoli, Cabbage, <S:c. — If precautions have been taken to
protect Broccoli in winter by planting them closely in double rows,
hoops and mats should be at hand with which to cover them. If
Brussels Sprouts have turned in faster than required, lift them with
good balls, and plant them thickly iu some cool shady place. Here
they will keep for a long time, without the sprouts either spoiling or
bursting. Early planted Rosette Coleworts, unless treated in this
way after they have hearted, will also burst and spoil, and Savoys
may likewise be treated in a similar way. Freely expose Cauli-
flowers in and out of frames in favourable weather, and insert rows
of pegs in the beds to support mats in frosty weather. As soon as
the weather is likely to be keen, lift the plants aud transfer them
to frames. Thin out a little those sown in frames, and bo careful
that wet does not reach them. Break a leaf or two over the curd of
Cauliflowers, turning it in, or lift the plants with good balls, and place
them in Peach houses at rest or in sheds. Transplant Cabbages
fiom those pricked out in the store-beds, as space can be spared for
them. Remove decaying leaves from amongst them, aud loosen tho
soil between the rows.
Carrots. — When Carrots have completed their growth, lift them
on a dry day, cut off their tops close in to the crowns, and store them
in thiu ridges on a dry bottom out of doors, covering them sparingly
with coarse scraw, dried Fern, Heather, Asparagus stalks, &c., aud
over these put thatched hurdles or covers, to throw off rain. If
thatched covers are not convenient, use a thin coating of soil instead.
They may also be stored in cool sheds in small heaps, keeping the
crowns to the outside and strewing some sand or moderately dry soil
amongst them. In severe weather protect young Carrots, such as
those sown since midsummer, with evergreen boughs, or other
material of that kind. Sow a few seeds of Early Horn in frames ; if
sown amongst Lettuces, the latter will be removed before they
injure the Carrots.
Celery. — Earth up late crops of Celery as they require it, and at
the final earthing press the soil firmly and closely around the plants
at the top of the ridges, leaving no hollow or retaining place for rain,
for after the plants have completed their growth, the drier they are
kept the less likely will they be to rot. Place some litter over the
ridges so as to have them always in workable condition in frosty
weather.
Cardoons. — Earth up tho strongest of theso in fine weather.
Endive. — Protect plants of this from frost with evergreen
boughs, and tie them up with matting to blanch. Lift some of tho
strongest with good balls, and plant them thickly on dry banks,
borders, or ridges, and accommodate as many of them as possible in
pits, frames, or fruit houses, so as to maintain an unfailing supply
during the winter. Transplant a few from the seed-beds on light
=oil.
Garlic. — Plant a few cloves of this in rows, a foot asunder and
6 inches apart in the row, in a dry and warm soil ; they will come
into use before the spring-planted ones.
Horse Kadish. — A plantation of this may be made at once,
but it is bettor to delay such work till spring, when ground that has
been trenched, ridged, and exposed to the winter's frost may be
selected for it. Clear away the old leaves from a portion of the old
plantation, and cover that with a layer of tan, cocoa-nut fibre,
ashes, litter, leaves, &c., so as to facilitate the lifting of it in frosty
weather.
Jerusalem Artichokes. — If necessary, these may be entirely
lifted and uitted like Potatoes, or part may be lifted and part left in
the ground, or they may all be left in the ground. Tho haulm or
stalks, however, should be cut over, a mulching placed over the
roots, aud the cut haulm placed over that. Sometimes it is advisable
to lift the entire crop, an operation which enables us to proceed
with the manuring and digging of the soil thus occupied ; but, oa
the other hand, the tubers are better flavoured when lifted as
required for use. In lifting, take up every tuber, for all that are
left will eventually grow and be troublesome, and save the smallest
ones for poultry, which are very fond of them.
French. Beans. — The supply of these must now be had from
indoors, and for this purpose they may either be grown in pots or in
frames. If in pots, they can be accommodated in Pine-stoves, or
forcing-houses of any kind where they will be near the light, and
where they can be syringed now and then, and have a little heat.
Osborn's and Syon House are two excellent sorts for forcing ; only
fill the pots half full of soil, leaving the other half to be made up before
tho plants come into flower, and place a few sprigs of Birch in the
pot to support them. Clear away old crops of French Beans and
Scarlet Runners, and save the stakes from the latter.
Lettuces. — Lift some of the large hardy Cabbage and Cos
Lettuces, and transplant them in light and somewhat dry soil in
frames or orchard-houses. Transplant the medinm-sized ones on dry
banks, and pay strict attention to those sown in frames last month.
Tilt up the sashes at front and back, and entirely uncover the frames
in fine weather ; but give them the assistance of a covering of litter
if severe frost sets in. Thin the p!ants if too thick, stir the soil
amongst them with a small stick, and dredge dry dust or wood-ashes
amongst them.
Leeks. — These are now in good useable condition, and Lettuces
and Endive that may have been planted amongst them should bo
removed. Stir tho soil between rows of late Leeks.
Onions. — Examine onion stores in wet weather, and separate tho
decaying, soft, bruised, or growing ones, from those which are
sounder. Keep the autumn.sown ones free frooi weeds, and stir the
soil amongst them with a pointed stick or very narrow hoe. Dredge
them with dry soil, sand, or wood-ashes to prevent damp.
Parsley. — This is now excellent, and means should be taken to
have it in that condition throughout tho winter. For this purpose
insert some stakes thickly and firmly around a small piece of
ground occupied with it, and interweave between the stakes some
Fern, Furze, Heather, evergreen branches, &c., covering the top over
with mats, or other material in the event of hard frost setting in.
Salsafy and Scorzonera. — Lift the roots of these and lay them
in thickly in some sheltered and shady place, where they can easily
be mulched if necessary.
Peas. — Sow some early sort on a dry well.drained border, and
use some precaution against the ravages of mice. Pheasants are
also sometimes troublesome ; but garden netting bent over the rows
keeps the latter from injuring them. It is a disputed point whether
Peas sown now have any advantage in point of earliness over those
sown in December.
Potatoes. — If these are stored in sheds, they should be examined
to see whether the disease is making progress amongst them or not,
for often at storing time affected tubers pass unnoticed, and soon
afterwards rot and infect their neighbours. A few may be planted
along the base of the sunny side of walls, and in warm dry borders,
for an early crop ; bat there is not much gained by planting them so
early. Start a few in warm houses on light soil for transplanting into
frames when they have made shoots an inch or two in length. Pre.
pare frames for Potatoes by forming in them slight hot-beds of litter
370
THE GARDEN.
[Nov. 1,1873.
and leaves, and placing over them light soil in which to gi'ow the
plants.
Rhubarb and Seakale. — Clear away decaying leaves from
these, and mulch the ground over their crowns with litter, leaves, tan,
or other material, to protect them from frost, and to cause them to
be easily lifted when other portions of the ground are frozen hard.
Lift a tew roots of each every fortnight or three weeks, and place
them amongst some light soil in the Mushroom house, or in any other
place where they can have a temperature of about 60', and can be
kept rather dark.
Spinacli. — llemove all decaying leaves from this, and do not
allow the leaves of trees to accumulate amongst the plants. Loosen
the soil betvt-een the latter, and scatter some fresh air-slaked lime
over the ground to prevent canker and slugs.
Turnips. — Lift some medium-sized useable roots and transj^lant
them thickly in some shady corner, entirely covering their roots, so
that they may be easily got at in frosty weather.
Parsnips. — Leave these in the ground, which may be mulched a
little to exclude frost. When left in the ground their flavour is better
then when lifted and stored in pits or in sheds.
GARDENERS IN THE UNITED STATES.
For the benefit of any young gardeners who are discontented with
their prospects iu this country, and who are desirous of emigrating, we
think it advisable to reprint the following letter and reply from the
American Oardeners' Montlihj. We may observe that the editor, Mr.
Weehan, is sufficiently conversant with every branch of horticultural
detail, both in this country and in America, to be considered an
idtimate authority on this subject : — " I am a'young unmarried man,
with a thorough practical knowledge of gardening in all its depart-
ments. I am also ' thoroughly up ' in stock and tillage farming —
having left a situation in Ireland which I held as land steward and
gardener for six years, to come to Canada, where I have been for the
past two years. My ' Old Country ' testimonials and Canadian refe-
rences aro first-class in regard to character and ability, as well as
splendid success on the exhibition table. I hold a good situation as
gardener at present ; bat I am led to believe that there are higher
wages as well as a better and wider field for first-class men in the
States. I have a strong desire to try my fortune there ; and, having
no- person to ask advice of, I would take it as a great favour if you
■would be kind enough to reply to the following queries, through your
pages ; — 1. Should I stick to gardening alone ? 2. Should I stick
to farming alone ? 3. Should I combine the two ? 4. The best
time to change ? 5. AVhat place would you advise me to try under the
circumstances ? " [This is one of those peculiar questions which
ought to be answerable, and yet puzzles us to do it. It is not true
that the wages of gardeners are higher in the States than they are
in England or Canada. Nominally they are ; but when the pur.
chasing power of the currency is taken into account — and this is
really what " wages " amount to — English wages are better. Wo
suppose a situation would be considered below the average in
England which did not pay thirty shillings a week with house, coals,
and vegetables. A gardener here, with the purchasing power of our
money, ought to have £10 a month, house, fuel, &c. And few places
— such as they go — give more than this. There are places which
give from £15 to £20 per month ; but very few. There are probably
not a hundred gentlemen's gardeners iu the United States who
receive over £16 per month. As a rule, men are better paid in
commercial establishments than in private gardens. Wo are
inclined to thick that on the whole, gardeners are not paid as well
here as in Europe ; and certainly not near as well paid as they ought
to be. Every year large numbers of excellent gardeners leave the
profession for others which pay better. The places where gardening
and farming are combined are still scarcer. We think that either
alone will be the best course. Changes, when made, are usually in
February or March. In regard to the fifth question, the thickly
settled portions of the country usually exhibit more horticultural
taste and pay more than others.]
The Muscat Champion Grape.— This fine Grape, which is
much condemned for its bad colouring propensity, attains the full
measure of blackness in the hands of Mr. Beddard, the skilful
gardener of R. Thornton Best, Esq., at Streatham Hall, near Exeter.
This is good news for those who have abandoned the enltivation of
this nobl6_ Grape, owing to its want of colour, as it is a prolific bearer
aud certainly one of the largest Grapes in cultivation, as well as one
which possesses fine flavour. Mr. Beddard's specific is full exposure
to light and abundant ventilation, even though he uses more fire heat
to secure it. Ho is also very successful with Mrs. Pinoe's Muscat,
which ho considers the finest late Grape in enltivation. It also
attains complete blackness under his management. The Calabrian
Raisin, as grown there, though novel in colour and quite transparent,
is not a good Grape, the earthiness of its flavour rendering it rather
disagreeable than otherwise. — William P. Ayues.
Boiler Incrustations. — I have read with interest Mr. Watson's
article on this subject (see p. 309), and the matter is one of much
importance to all who have boilers working, with the present high
price of coal. Perhaps, I may, on these grounds, ask for a further
communication showing what mixture is the best for the prevention
of incrustation in boilers, and how much is necessary to be used.
I have two or three boilers now in use, and, as yet, have found
no really beneficial mixture to prevent the great iucrustation
weekly going on. Perhaps some of your correspondents may have
found the successful autidote, and would, for public good, inform
your readers what it is. — John B. Bell, St, Peter's Hill, Grantham.
OBITUARY.
We have to record with much regret the death of Mr. Robert Fish, of
Putteridgebury, Herts, which took place on the 25th inst., an event by
which Horticulture has lost one of its most gifted and distinguished
practitioners. Like most men who have risen in the world, Mr. Fish began
to make his mark on horticultural literature and practice young. He
was born at New Scone in 1808, aud received his education in the
village parochial school, where he laid the foundation of a sound
education, including Greek and Latin. His schooling ended, self
culture began, and the latter only ended with his life, which has been
all along devoted to acquiring knowledge and impnrting it to oth?rs.
He possessed, in an extraordiuaa-y degree, the power of condensing
his intellectual resources into practice when and where they were
needed. He obtained an introduction to the late Mr. Loudon, who at once
welcomed his contributions to the Gard^nerf Majriziiie, and extended to
him his personal esteem and friendship. He struggled against partial
paralysis for years, and held the pen for horticulture till it may litei-ally
be said to have been seized from his hand by approaching death. When
he began, it was, of course, rare for practical gardeners to write for the
press ; in fact, there waci hardly any horticultural press to write for.
The high character of Mr. Fish's practice only gave emphasis to his teach-
ing, liis mnbition was always to prove that the clearest thinker ought to
be the best practitiouer, aud in this he succeeded ; for, if our horticul-
tural literature has teemed with his thoughts, the gardens of Putteridge-
bury Park have, for the last tive-and-thirty years, afforded a striking
example of his practice. Beginning in a common field, he has left behind
him a paradise of beauty. His love for horticulture was only exceeded
by his stronger love for horticulturists. Almost his first efforts were
put forth to advocate the amelioration of the condition and to elevate the
status of gardeners ; and throughout a long life his powers, his pen, and
his purse, have been at their service. He is gone ; but, though dead, he
yet speaketh through his writings and his life. For the future of horti-
culture, it is to be hoped that the seeds of both I'nay bring forth a good
crop of the same '"strain" — men who will not simply advance and improve,
hut lil;owise elevate and adorn the profession to which they belong.
COVENT GARDEN MARKET.
OCTOBEB 31sr.
Flowers.— Of bouquet flowers there is a large variety, including Roman
Hyaciiithe, blue Cinerarias, Cyclamens, Violets, Indian Crocuses (Pleiones),
OncidiuiQS, and a few other Orchids, also double-flowerefl zonal Pelargoniums,
Mi,?nonette, Rose-buds, Eucharis, Camellias, Gardenias, Tuberoses, Bouvardias,
Kpiphyllums, &.C. ; likewise autuDin-bloomiug Heaths, Chrysanthemums,
Begonia WeltoniensiB, and various evergreens.
Fruits and Vegetables.— Grapes are plentiful and good, and Pine-apples
unusually abundant ; they chiefly consist of Queens, Smooth Cayennes, Provi-
dence, and Black .Tamaicas. Orchard fruits are abundant ; Pears comprise
Duchesse d'Angoulemc, Marie Louise, Beurre Bosc, Beurre d'Anjou, Beurre
Clairgeau, Beurre Diel, Glou-Morceau, and other sorts. Peaches, with the escep-
tiou of a few of the Salway kind, are over, as are also Fi^s and Melons. Seakale
has made its appearance in the market, and we hear fewer complaints there
about Potato disease than we did a fortnight ago.
Prices of Fruits.— Apples, per half-sieve, 9d. to Is. ; Chillies, per 100,
2s. to 3s. ; Cobs, per lb., Is. to Is. 9d: Chestnuts, per bushel, 15s. to 20s. j Filberts,
per lb., Is. to Is. 6d. ; Grapes, hothouse, black, per lb.. Is. to 6s.; Muscats,
2s. to 63.; Lemons, per 100, 8s. to 14s.; Melons, each, 2s. to 4s.; Oranges,
per 100, 12s. to 24s. ; Peaches, per doz., 6s. to 12s. ; Pears, per doz.. Is. to
45.; Pine-Apples, per lb., 3s. to 6s. ; Tomatoes, per doz., Is. to 2s. ; Walnuts,
per bushel, Ss. to 12s. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.- Artichokes, per doz., Is.ed. lo3s. ; Beans, Kidney,per
half sieve, Is. 6d. to 28. ; Beet, Red, per doz., Is. to 2s. ; Brussels Sprouts, per
half-sieve, 2s. 6d. ; Cabbage, per doz., 2s.; Carrots, per bunch, 4d. to 6d.;
Cauliflower, per doz., 3s. to 63. ; Celery, per bundle. Is. 6d. to 23. ; Cole-
worts, per doz. bunches, 33. to 4s. ; Cucumbers, each, 6d. to Is. ; Endive, per doz.,
2s. ; Fennel, per bimch, 3d. ; Garlic, per lb., 6d. ; Herbs, per bunch, 3d. ;
Horseradish, per btmdle, 3s. to 4s. ; Leeks, per bunch, 3d. ; Lettuces, per
doz. Is. to 2s. ; Mushrooms, per pottle, 2s. to 3s.; Mustard and Cress,
per punnet, 2d. ; Onions, per bushel, 2s. 6d. to 43. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Potatoes,
per bushel, 23. 6d. to 43. ; Radishes, per doz. bunches. Is. to Is. 6d. ; Salsafy,
per bundle. Is. to Is. 6d. ; Savoys, per doz., Is. to 2s. ; Scorzouera, per bundle.
Is.; Seakale, per punnet, 3s. to 4s.; Shallots, per lb., 6d.; Spinach, per
bushel, 3s. ; Turnips, per bunch, 3d. to 6d,
Nov. 8, 1873.]
THE GARDEN.
371
THE GARDEN.
" This is an art
Which does mend nature : chauge it rather : but
The Akt itself is Nature." — SlMkespeare.
THE FLOWER OF THE SEASON.
Once more the Chrysauthemum is enliveniug with its blossoms
some of our private gardens, and the show at the Temple, taken
on the whole, is about as fine as in former years. The Chrysan-
themum is, iiar cj-ccUciicc, the iiower of autumn, and ought to be
seen in every window and balcony garden in London and other
large towns during November and December. Its culture is
so simple, and the best varieties are so easily obtained that we
wonder the plant is not more generally grown than it is, not only
in smoke-pent cities, but also in suburban gardens. Its blossoms
of crimson, snowy -white, purple, orgold, would do much to dispel
the gloom which invariably ensues after the bedding-plants are
cut oil by the first frost in October. Cannot we have a bright
show of Chrysanthemums in the parks after the bedding plants
are rooted up in autumn ? If this can be done by the humble
appliances possessed by the gardeners of the Inner and Middle
Temple, surely those who have, speaking practically, unlimited
facilities at their command, and a much brighter atmo-
sphere in which to work, should not suffer themselves to be
outdone in this respect. This is not written in a carping spirit,
but because we know from experience that the suggestion
is practicable without entailing any great additional labour
in its adoption. Costly erections are not required in Chrysan-
themum culture. Cuttings taken off the old stools in March
or April, strike freely in a cool frame. After rooting pot them
either singly, ov two, or even three, may be grouped in larger
pots so as to form good specimens for conservatory decoration.
The plants can be kept in a frame or cold pit until established,
when they should be set outside in a position sheltered from
rough winds, but fully exposed to the sun, a gentle slope to
the south or south-east beijig the best aspect. Avoid plunging
the pots. This mode may save a little trouble in watering ;
but the plants either root through the bottoms of the pots, or
else become water-logged, and in either case the loss of their
lower leaves is the result. The finest plants we ever saw were
grown in a Yine border, each pot being set on two bricks, so as
to allow all superfluous moisture to escape readily. These
, plants were in the cutting-pots until the beginning of May,
and in November bore from eighteen to forty-eight flowers
each, and were feathered down to the pot tops with dark green
foliage of the freshest description. Some of the individual
flowers on the larger kinds were from 5 to 6 inches in diameter,
and as perfectly symmetrical as it is possible for such flowers
to be. These plants were grown by Mr. Phillip Watts, of
Withcote Hall Gardens, near Oakham, and are sure to be
remembered by others of our readers who saw them in flower
at the time. There is no real necessity to grow tall lanky
plants for show flowers, although that system is too often
adopted. We have seen as fine flowers on plants from 18 inches
to 2 feet high as ever were grown on leggy single-stemmed
specimens three or four times that height with a solitary bloom
and the top. As we have before observed, the show in the
Temple Gardens is now at its best ; but beautiful as are many
of the individual flowers, we would much rather see really
well-furnished plants well grown, well flowered, and with
foliage reaching to the pot tops. It is no test of skill or
ability to grow a large number of straggling plants, and then
pack them together, so that their tops only are seen, in order
to produce a general effect. This is a step in the wrong
direction, since we know by our own experience that a much
better general effect can be produced by growing and
judiciously grouping plants, each of which will bear inspec-
tion from all points as a single specimen. To form good
specimens of the large-flowered varieties is easy, if due regard
is paid to the pinching process after the cuttings are potted
off in the spring. The Pompone class, as a rule, make neat
bushy little plants without much attention, but if they are also
properly pinched, so much the better. The rationale of Chry-
santhemum culture just resolves itself into the simple operations
of judicious pinching, and a liberal allowance of water and
diluted liquid manure at the root. The plant is a gross feeder,
and must never be allowed to get dry, or the bottom leaves
turn yellow and fall at once. Care, however, must be taken
not to overdo the plants with stimulants, as it often causes
them to produce green or hard centred flowers. The time
when liquid manure does most good is after the buds are
formed, as the pots are then generally full of hungry
roots. Every one who has a sunny wall or border, may have
it gay during mild winters by the use of this plant, which
seems pretty well as much at home in the fogs and smoke of
the Metropolis, as in the bright and sparkling country
atmosphere. Cuttings, struck in March, shouldbe kept near
the glass, and should have their points pinched out soon after
they are rooted. In about a month or sis weeks afterwards
pinch all the shoots again, and just as they break for the third
time shift them out of the small pots into larger ones, say 11-inch
pots, using a good fresh hearty compost of fibrous loam and
well decayed hot-bed manure, to which is added sufficient,
coarse well-washed sand or grit to keep the whole open and
porous. Never pinch after the beginning of July, as that is
the month in which the buds are formed. After this time set
them outside, and train out the shoots so as to give them the
advantage of all the light and air possible. We have now a
race of early-flowering varieties introduced from continental
gardens a year or two ago, and by means of these the Chrysan-
themum season may be said now to be from July until
February. These dwarf early kinds are largely grown for
Covent Garden Market during the late summer months, and
form an agreeable prelude to the general show of large and
Pompone varieties.
MR. PEACH ON MIXED BORDERS.
The Rev. C. P. Peach, of Appletou Le Street, in giving his
ideas of Paris gardenuig, in a contemporary, says : — " But
because many persons have ridden the bedding-out mania too
far, it is no reason why we should go to the opposite extreme
and have perpetual monotony with the repetition of the same
sort offloioers, mixed ivithout any reference to harmony of colour
or contrast of form." The words italicised furnish us with Mr.
Peach's notion as to the ideal of taste in flower-gardening,
possessed by those who advocate something better than
bedding-out. Mr. Peach, who is the great apostle of bedding-
out, should not be so unjust to his opponents. We, who seek
to supplement the beddiiig-out system with the infinite variety
of charm that may be gleaned from the rich stores of plants
now at our disposal, desire, forsooth, " perpetual monotony,"
&c., as above ! And not content with this, he takes the poor
stiff' borders of some of the older Paris gardens, and says :—
" What I here noticed of the Luxembourg Gardens is equally
true of the Versailles and Tuileries Gardens. Those who like
mixed borders might have a surfeit of it here, and I think
would have then- propensities cured." Now these mixed
borders are not mixed borders at ail, in the proper sense of the
word, the plants being, for the most part, geometrically arranged;
in fact, it is bedding-out, with a shght difference. So those
who like mixed borders are to h.ave their " propensities cured "
by following Mr. Peach's example, and having a look at the
stiff borders of Versailles, &c. The fact is these borders have
little in common with a good mixed border, or any kind of
artistic gardening. Beddhig out in a simple state is of far
older date here than in English gardens, and spring bedding
too ; for the practice of filling the borders in the older Paris
gardens every vear with spring flowers, and replacing these
with plants that bloom in summer and autumn, both kinds
beuig geometrically arranged, was carried out here for many
years before it was improved upon by ourselves. These
borders are among the most objectionable features of the
bedding system, and have nothing in common with the various
artistic°improvemeuts which are now beginning to find a place
in our gardens, and o£ which we could mention notable exam-
ples in Mr. Peach's own county and in many other parts of
England. We, of course, have no right to cavil with Mr.
Peach's profound love of bedding out ; but we hope he will
refrain from misrepresenting the views of those who happen to
differ greatly from him on this question, and even the facts that
bear upon it.
3?2
THE GAEDBN.
[Nov. 8, 1873.
NOTES OF THE WEEK.
The rage for testimonials is by no means so prevalent in
France as it is in England, bnt we learn with pleasure that the
horticulturists of that country are about to erect a monument to the
memory of the late Mr. Barillet, for many years the able, courteous,
and popular superintendent of the Paris Gardens. Subscriptions for
this purpose are solicited, and should be addressed to the Secretary
of the Central Society of Horticulture, at Paris.
• The Isle of Wight is remarkable for its gigantic Fuchsias,
Myrtles, and Hydrangeas ; but more remarkable than all these are
its gigantic Yuccas. Of these last one maj- be found in the gardens
at St. Clare, 11 feet high, with a stem, at 2 feet from the ground,
11 inches in diameter. It is much branched, and, in order to prevent
the wind from injuring it, the branches ai'e clasped and otherwise
supported. There are also other fine specimens in this garden, as
well as in the gardens at East Cowes Castle, where the largest is over
10 feet in height, and has a stem some 9 inches through. This, like
the others, has to be kept in position by means of artificial supports.
We hare received an excellent photographic representation
of the interior of Mr. Gilbert's Melon House, at Burghley, as it
appeared this season when full of Melons, which hang in all direc-
tions, al'j-.ost as " thickly as Blackberries." Among them we recog-
nise the Burghley green-fleshed kind, a fine variety, raised by Mr.
Gilbert, the fruit of which is thin-skinned, bright golden-yellow in
colour, and excellent in flavour. Fruits of it have been shown
weighing upwards of 5 lbs. each, and, when exhibited at South Ken.
sington, the Royal Horticultural Society awarded it a first-class
certificate. It is a strong grower, and remarkably prolific.
• The extensive redwood forests which abound in California
cover an immense area of laud, the trees growing in many instances
to the height of 250 feet, and from 6 to 10 feet in diameter. But
the necessity of preserving the timber is felt in many parts of the
State, owing to the reckless manner in which forests have been des-
troyed, and a bonus for planting trees is now given in those parts
which are utterly devoid of timbered land. We may thus hope to
see the redwood preserved on the Pacific coast.
We have received some of the most superb Apples ever seen
in London from Mr. Shepherd, gardener at Pax Hill Park, Hayward's
Heath, all of which have been grown on the French Paradise stock,
and the trees which have borne them are described as far surpassing
what the most flattering engravings of the French trees might have
led ns to expect. These fruits have been pronounced by the best
judges in Corent Garden to be the finest Apples ever known to have
been grown in England. Among them are white Calvilles, each
weighing 1 lb. 1 oz., and measuring 151 inches in circumference ;
Belle Josephines, brilliant golden yellow, 12j inches in circum-
ference ; Reinette du Canada equally large ; and Belle de Bois,
weighing each 1 lb. 7 oz., and measuring 15 inches in circum-
ference. These have been obtained from cordons, and, as may
be seen, are magnificent results of that system of culture. We shall,
on another occasion, enter more particularly into the details of this
matter.
In' the last number of the Revue Hcrlicole M. Carriere notes
the unusual occurrence of the fructification of Yucca quadricolor
variegata this year in the gardens of La Muette. This plant is a
variety of Y. aloifolia, of which it presents the general appearance
and habit. The leaves, however, have a broad whitish-yellow band
running through the centre. The fruit is also curiously marked
like the leaves with a broad whitish-yellow band. M. Carriere
considers that a large proportion of the seeds will reproduce the
variegation.
In this month's number of thei3o?aii!caZ ilfajaimcis a figure
and desciiption of a Saxifrage (S. Kotschyi) which few of our readers
probably have ever even heard of, and which has this year flowered
for the first time in the Royal Gardens at Kew. Dr. Hooker's account
of it is as follows : — " This is one of the group of Saxifrages that
form dense, hard, cushion-shaped masses on the mountains of the
South of Europe and Western Asia, where they are exposed to great
summer heat and winter cold, without the humidity of a more
northern or western climate. They are consequently very dilficult to
cultivate in England ; aud, when they have succeeded, they never
form the luxuriant masses that they do in the Mediterranean region.
S. Kotschyi is a native of precipitous rocks in the Cilician Taurus, at
an elevation of from 6,000 to 9,000 feet, as also of the mountains of
Armenia and Cataonia, all in Asia Minor, where it was discovered by
Anchor Eloi, the French explorer of the Thessalian Olympus. The
specimen here figured flowered in the Roj'al Gardens (where it has
been in cultivation for a good many years) in May, 1873, and bears
evidently imperfect flowers, the petals being smaller than in the
native specimens, and the stamens and the styles quite arrested in
growth."
jIk Meehan, the editor of the Gardeners' Monthly, is writing
ably to prove that forests are the result, not the cause, of climate,
and we think he is right.
Me. D. Thomson has a short article in the Qwrdener strongly
advising the use of Alpine plants as bedding plants in the winter
garden, a purpose for which they are well fitted.
We have received from Mr. Wells, of Bouverie Street, a
sample of Grapes grown without heat, in his ground Vineries. As
usual, they are of fine quality ; indeed, superior to many Grapes
grown in ordinary Vineries.
The town trustees of Sheffield, a body having considersble
revenues in that town, decided the other day to purchase 20 acres of
land in the outskirts of the town for the purpose of a park and
recreation ground, the cost of which is £14,000. A few months since
the Corporation of Sheffield purchased a park, and the land to bo
purchased by the town trustees is in close proximity to it.
lu the Bulletin mensuel de la Sociite d' AccHm%tation de Paris
M. p. Mares states that in Algeria " the results of the experiments
to produce different coloured silks go to show that silkworms fed on
Cherry leaves produce a bright chromo-yellow-coloured silk, those on
Pear leaves a darker shade of the same colour, those on Apple leaves
a nearly white silk, but coarser than that of the silkworms fed on
Mulberry leaves."
The last number of the Belgique Horticole contains a
coloured figure of Canistrum aurantiacum, the sole representative of
a new genus of Bromeliads, founded by M. E. Morren. The pecu-
liarities of this genus are the unusual form of its irregular sepals and
the basket-like appearance of its inflorescence, to which its distinctive
name, Canistrum, is due. The flowers are very numerous, of an
orange colour, and arranged in a closely-set capitulum or head,
surrounded by broad red bracts.
In a recent number of the Contptes Eendvs, M. A. Brong-
niart describes the Palms of New Caledonia, from the material
collected by Balausa, Veillard, and Pancher. Eighteen species are
found in the island besides the Cocoa-nut, which is considered to be
introduced. All belong to the tribe ArecineaB, three being referred
to Kentia, of Blume, three to Kentiopsis, Brongn., which differs
from Kentia in having twenty to fifty stamens united in the centre
of the flower; the other twelve are included in a new genus, which
is called Cyphokentia, characterised by its unsymmetrical frnit, with
a gibbosity on one side. It is remarkable that none of the other
tribes of Palms distributed through the Pacific should be represented,
so far as known, in New Caledonia.
A couiiESPONDENT who visited the Y'osemite Valley some two
or three years ago, thus writes to us concerning it : — " I shall look
back to a mouth's ramble over the forest-clad slopes of the Sierra
Nevada of California as one of the most enjoyable of my life. As a
lover of Nature's works, I think that grand Yosemite Valley one of
the finest bits of scenery the world can produce, with its giant cliffs
from 3,000 to 6,000 feet high, and waterfalls from 900 (Bridal Veil
fall) to the Great Yosemite fall 2,610 feet. I hear first-class roads,
and other modern improvements are rapidly being made to get to the
valley. I am glad to say I had to ride on an Indian trail for more
than sixty miles, with an Indian guide, aud I hope that grand bit of the
Creator's work will never hear the sound of a locomotive."
ALTHOUfiH the weather during the past few weeks has been
anything but favourable for building operations, very extensive
progress has been made in the construction of the new Alexandra
Park Palace. Messrs. Lucas Brothers have between 500 and 600 men
at work in laying the foundations, and levelUng the old gable ends to
the height required for the new building. It is expected that this
portion of the work will be finished in the course of a week or two.
During the short time the old palace was open to the public it was found
that there was barely space enough in it to accommodate the number
of visitors. The directors have therefore enlarged the area of the
new building, by bringing the outer walls to a line with the centre
arch. At either end it is proposed to construct a conservatory, and
the theatre, which was before in the interior, will be built adjacent
to the sonth-west corner of the building.
— . — The JournaA of the Franklin Institute, Sept. 1873, contains
Government reports on the decay and preservation of timber.
Generals Cram and Gilmore recommend the Seely process as the
best. It consists in subjecting the wood to a temperature above the
boiling point of water, and below 300° Fahrenheit, while immersed
in a bath of creosote a sufficient length of time to expel the moisture.
When the water is thus expelled the pores contain only steam ; the
hot oil is then quickly replaced by a bath of cold oil, by means of
which change the steam in the pores of the wood is condensed, and
a vacuum formed into which the oil is forced by atmospheric pressure
and capillary attraction. General Gillmore thinks a wooden plat-
form, thoroughly creosoted, would last twenty to thirty years, and
be bettter than a stone platform during that entire period.
Nov. R, 1873.]
THE GARDEN.
373
THE INDOOR GARDEN.
LAGERSTRCEMIA INDIOA.-
TilouGn not so often found in collections as it ought to be,
this is oue of the finest and most profuse flowering of grecu-
liouse or half-hardy shrubs. It blooms freely in the Palm-
house at Kew, where the ends of even its smallest branches
terminate in a mass of rosy-purple flowers, ludividuall}-, the
blossoms are about the size of a shilling, and have six long
clawed, curled, or crumpled petals, not unlike those of the
scandent yellow-flowered Stigmaphyllum ciliatum. When well
grown this plant is one of the greatest ornaments one could
desire, either for a plant stove or cool conservatory. It will
grow and flower freely, even when planted under a sunny wall
in the south of England, and during the past summer we have
#1^)&S>.
Lagersfcrcemia indica.
seen it flowering very freely out of doors in several of the
gardens around Paris. When grown in a pot or tub indoors it
makes a shrub eight or ten feet high, and flowers freely every
summer or autumn if cut back after blooming. It should have
a moderately rich sandy soil, and should be thoroughly well
drained. It requires a liberal supply of water when growing.
In America it does well oat of doors, and a plant of it stood
fifteen degrees of frost in the Botanic Garden at Brest. It is
a native of China. One species, L. reginas, grows to a large
size, and is much used in India for boat-building and similar
purposes, as it lasts well when submerged. B.
TASSELLED AND CRESTED FERNS.
I AM somewhat at a loss how to account for the abnormal
forms among our native Ferns — forms which we do not find
among exotic species. What, therefore, causes Ferns that
grow in British soil and in a British atmosphere to sport in the
remai'kable manner in which they have done with us during
the last fifty or sixty years ? These are questions difficult to
answer in a satisfactory manner. I have heard it asserted that
we at home are not in a position to say, with any degree of
accuracy, that foreign Perns do not sport into the crested and
tasselled forms, to as large an extent as our indigenous species
do, because their habitats have not hitherto been so thoroughly
explored by collectors, as those of our native Ferns, a statement
in which there is certainly some truth ; but it is not sufficiently
convincingto satisfy me ; for, having had frequent opportunities
of examining large herl^aria, I cannot Ijring myself to believe
that exotic Ferns (although subject to great variations) are
liable to become altered in form to the same extent as our
native kinds are, or we certainly should have received some of
them from our numerous plant collectors long ere this. This
fact was deeply impressed upon my mind a few years back,
during a walk over hill and dale between Halifax and Todmor-
den, especially in the neighbourhood of Luddenden Foot; there
I saw Perns growing everywhere, particularly Athyrium Pilix-
Foemina, but although any amount of varieties were to be
found, it was quite an exception to see the recognised normal
state of the plant ; there were forked fronds, tasselled fronds,
depanpei'ated fronds, miniature fronds, and gigantic fronds ; it,
therefore, occured to me that if exotic Ferns varied, to this
extent, we must have received abnormal forms from our
collectors, who are ever on the out-look for new plants of
commercial value. Some assert that we are indebted to the
Fern cultivator for the numerous varieties of British Ferns
which we possess, and to some extent this is true; but yet
some of the most beautiful and distinct of our crested and
tasselled Ferns have been originally found in a wild state, the
same form, in some instances, occurring in widely separated
localities. I have previously stated that I am inclined to
believe that the majority of these forms have sprung up during
the present century ; and one of my reasons for this belief
rests on the fact that old British botanists are silent upon the
subject. Had such varieties been known to them, some
records of them would have been left behind. True, some few
varieties of British Perns are noticed ; but that only serves to
strengthen my supposition in regard to the non-existence of
the great number of varieties which now serve to beautify and
adorn our rocks and glens, and which, when tastefully
arranged, produce such a charming effect in our rock gardens
during the summer months. Another remarkable fact, and one
which goes far to support a notion which I entertain that
changes in form such as have been recorded are brought about
through some peculiarities existing in the atmosphere or soil, is
that, in other parts of Europe, these self-same species do not
acquire such protean forms as are to be found in our own
country. Again, the majority of the exotic kinds which are
crested and tasselled are the results of home cultivation, and
have not been introduced, but have originated in our plant-
houses. The number of crested and tasselled Perns is now
very numerous, and most of them are handsome ; but I am
bound to confess that the only merit which many of them
possess lies simply in their being abnormal ; otherwise they
have no claim to be classed with such as are elegant or
beautiful. Subjoined are the principal crested exotic Ferns
now in cultivation, viz. : —
GARDEN OKIGIX.
Adiantum excisum multifidum.
A. e. Leyii.
Asplenitimpalmatumcristatum.
Blechmuu occidentale multifi-
dum.
Doodia aspera corymbifera.
Gymnogramma chrysophylla Par-
sonii.
G. pulchella Wettenhalliana.
Lomaria nuda pulcheriima.
Microlepia irioides cnstata.
Neplirolepis davallioides furcans.
Pteris seiTulata cristata.
P. s. corymbifera.
P. s. Applebyana.
P. s. Dixonii.
P. s. polydactyla.
Drynaria vulgaris cristata.
And many other forms.
INTRODUCED.
Lomaria gibba Bellii.
Niphobolus lingua corymbifeiu.
Nepbrodium moUe corymbiferum.
Of this last there are now
numerous forms.
It will thus be seen that these crested exotic kinds are few
in number, and I may add that most of them have originated in
our gardens, whilst crested varieties of British Ferns are far
too numerous to mention here, but they belong chiefly to the
following genera, viz. : Athyrium, Scolopendrium, Polystichum,
Lastrea, Polypodium, Blechnum, and Osmunda. G.
374
THE GARDEN.
[Nov. 8, 1873.
THE GREENHOUSE IN WINTEE.
Nothing is more common in arranging plant houses at this season
than for the best specimens to be staged first, giving each fair
breathing space, and leaving the inferior specimens until the last.
Then it is that courage is required to throw thorn away,
instead of crowding them into the house to the certain injury
of better things. This is the secret of the failures that
sometimes attend the efforts even of some of our most
painstaking cultivators. They convert their plant houses
comparatively into mere Black Holes of Calcutta, where
plants are crowded together until the weaker ones become
fairly suffocated. Of this we require no stronger evidence
than the sight of the long, lean, lanky plants which crowd
many plant houses. The rule should, be, directly a plant
becomes unsightly in itself, to commit it to the rubbish-heap ;
flowers at the cost of an unsightly plant have no chai-m. The
first considerationbefore removing plants into their winter quar-
ters is to take care that those cjuarters are thoroughly cleansed,
the glass and woodwork washed with soap and water — the wood-
work painted if necessary — and the stone or brickwork washed
•with hot lime, to which a handful or two, according to the size
of the house.of sulphur may bo added. The object of this wash-
ing is, first, the routing out or destruction of insects and their
eggs ; secondly, more light; and thirdly, as the consequence of
cleanliness, a sweet and wholesome atmosphere. This cleanli-
ness must extend to the plants and the pots in which they are
growing. The latter must be divested of every particle of dirt
by means of the scrubbing-brush, and, if necessary, sand.
Sometimes pots, if not properly baked have a soddened, heavy
appearance, quickly become green, and in these the soil dries
but slowly. A plant so situated may be compared to one
growing in ill-drained land ; the water does not pass away with
sufficient rapidity, and consequently there is not that free
circulation of air through the soil which is indispensable to
perfect growth. Such pots should always be removed, and be
replaced by clean pots of the proper size. At the same time
clear any wet soil from the surface of the pots, not necessarily
digging down so as to disturb the roots, but just taking away
that surface skin upon which confervas or other water weeds
may have collected. Always replace the soil with compost of
the same quality, and do not, because you have peat at hand,
use it when you ought to apply loam. At the time of surface-
dressing, it will be wise, should the earth in any of the pots
appear soddened, to turn the plant out and wash the inside
of the pot, or, what will be better, put the plant into a
clean, dry pot of the same size. At the same time, make
two or three holes vertically through the soil with a thin
pointed stick, and, with cautious watering for a short
time after the top dressing is applied, the soil will soon regain
its wonted porosity. Before large plants are taken into their
winter quarters, it would be well that each should be laid
upon its side and thoroughly washed by means of the syringe
or garden-engine ; and, when we say washed, we do not mean
mei-ely sprinkled, but the water shouldbeappliedwith such force
as to wash the foliage thoroughly clean. ITor this purpose it
will be best to lay the plants upon a clean pavement, or, if that
cannot be had, then lay down a clean mat for them to rest
upon. Apply the water with full force to the stem of each
plant, and in that manner the pores will be opened and health
be materially improved. The plants being cleaned, there is
a point or two to be considered in their arrangement. Some
in the greenhouse, for example, such as Heaths, Bpacrises, and
Acacias, will bear any amount of exposure : while to Erioste-
mons, Boronias, Leschenaultias, and Gompholobiums, a cold
draught is almost certain death. Hence, in arranging the
house, it will always be best to place the last-named section in
the warmest part, where they will get a free circulation of air
without a cutting draught. Then, again, in the ordinary
greenhouse you have hard-wooded as well as soft-wooded
plants to accommodate. The latter will generally be found the
most susceptible to cold, and must be provided for accordingly.
The fact is, the more hardily plants are treated from this time
the less likely will they be to sustain injury through the
winter; and hence, observing the rules we have laid down,
it will be manifest that, secured from frost and the cold
draughts we have spoken of, the more air a greenhouse receives
the better will it be for the plants. Never apply a fire until it
is necessary to exclude frost, and then use no more than may be
requisite to maintaiuthe desired temperature. Those may appear
trifling details, but it is upon such that perfect success in plant
cultiviition depends ; iu fact, they form the main portion of
that cleanliness without which perfect success is impossible.
If wo visit the establishments of any of our great plant
growers, we find their plants and plant houses clean, with
persons washing the leaves of the plants, and removing every
speck of dirt with perfecting care. This may be called the
over-refinement of cultivation, but it never yet has been
carried too far. Plants live by a respiratory process, just as
animals do ; they are influenced by good or by bad air,
precisely in the same manner. Dust chokes the breathing
pores ; and, if plants are not washed, they are affected just as
we should be under the same circumstances ; their natui-al
economy is disturbed, and they suffer accordingly. Thus we
find that smooth and rather large-leaved plants — Aucubas,
Camellias, Myrtles, Indiarubber, and the like — always succeed
better in the smoke of towns than small-leaved plants, as the
Conifera3, Heaths, and woolly-leaved Pelargoniums, Cinerarias,
&c., as these collect the dust and hold it, rain only tending to
increase its tenacity ; while upon the smooth large-leaved plant
every shower washes it away. Last year, from November until
the following spring, we had in our sitting-room a plant of the
beautiful Dracasnaferrea, which, washed twice or thrice a week,
resisted the evil effects of a gas-poisoued atmosphere, and looked
well to the last. A.
BOUGAINVILLEA GLABRA.
I HAVE a plant of this under my care, which is arJmired by all who
see it, and, in my opinion, is unsurpassed for elegance. It is growing
in a large pot in a small intermediate lean-to house, the roof of which is
entirely covered by its foliage and ornamented by its beautiful manvc-
coloured bracts. It is trained with a single stem until it reaches the
roof, and then horizontally on wires underneath the glass, at a dis-
tance from it of about 15 inches. This enables the flowers to receive
a proper amount of light and sunshine, which is essential to their
free and abundant production. This jjlant will live in a greenhouse
and grow in almost any kind of soil, but I have found that it does
best in an intermediate house or a cool stove, potted or planted in a
compost of equal parts of loam and peat. It is very easilj' propa-
gated by means of cuttings. My method is to cut and strike, in May,
shoots of the previous year's gro\rth, or young wood of the same year
in October. I have struck shoots about 9 inches long, full of young
buds, in 60-sized pots for decorative purposes, and very nice they
look when grown in this way. The light in the roof of the house
here has been kept continually open, and many of the shoots of
the plant have passed out through it into the open air; some of these
shoots are now as thick as a man's thumb, and bear a jjrofusion of
flowers, which are of a much darker colour than those produced inside
the house. I may mention that I never quite rest the plant, and that
I prune it severely in December or January, leaving a few of the
strong shoots of the previous summer's growth. The summer
pruning consists mei'ely in cutting blooms tor the decoration of my
employer's table. This plant is very effective when trained iu the
balloon style, but to obtain a good supply of cut flowers, I should
advise those who have not succeeded in flowering it to their
satisfaction, to adopt my system, by which they may have flowers
in abundance from May until the end of November. D. S. Gillett.
Court Garden, Great Marlow.
NOTES AND QUESTIONS ON THE INPOOR GARDEN.
Double-flowered Ciuerarias. — These, I see by tbo Florisf^ are beginning: to
attract attention. I well remember the one alluded to iu that pcriodicut as having-
been raised by the late Mr. Kendall, a well-known raiser and grower of Cine-
rarias, some twelve or fifteen years ago. It was pefectly double, and vci'y pretty,
though not SO handsome, if we may judge from the description, as the new double-
flowered kinds just raised by Messrs. Haage & Schmidt, of Erfurt. The latter
will not only bo useful as indoor decorative plants, but also for " cut bloom."
— H. D.
Tdasdevallia Veitchii. — We have in bloom here a beautiful specimen of
this ** cool-house " Orchid, which, during last summer, produced several
flowers that remained long in perfection. Under ordinary treatment this
species will grow and hlooni freely. It requires plenty of water while growing,
and ought never to be allowed to get dry. Nothing can be more pleasing than
its rich colour at this season of the year.— James Dtke, The Qardcns, Dace7ikatn
Hank, Great Malvern.
Tacsouia insignis. — This new Tacsonia, of whicli a coloured plate is given
in the current number of the J'/flri>/, was raised from Bolivian seeds at liull,
by Mr. Anderson, gardener at Sowerby House. It is a beautiful crirason-
flowcred climber, which supports itself by tendrils till it begins to tlower, and
then hangs loose, each In-auch often having from a dozen to fourteen llowere,
all open at one time. It cannot fail to be a valuable addition to our ornamental
indoor climbing plants. — M.
Nov. 8, 1873.]
THE GAEDBN.
375
THE FLOWER GARDEN.
PANSIBS SUITABLE FOE BEDDING.
Yellow Varieties.
Cliveden Yellow. — Blooms large, rounded; in coloui-, orange,
yellow, having a dark blotch in the centre ; liable to show dark
blotches of colour in the upper petals early in the season ; begins to
flower from the end of April, and is very continuous all through the
summer. Habit, dwarf and free j foliage, slightly woolly ; a capital
botldcr.
Pride of RujOfbrd. — Evidently a seedling from Cliveden Yellow,
which it much resembles, but the blooms have rather more substance,
and are richer in colour. It also rarely exhibits any dark colour in the
petals. It is a robust and continuous gi'ower, blooming very freely,
and late into the autumn. One of the finest yellow bedding Pansies
in culivation.
Sandbeck Gem. — Another form of Cliveden Yellow, but not
superior in any way to that kind.
Golden Perfection. — A fine variety, having blooms of large
size, well rounded, and of good substance ; in colour it is rich orange-
yellow, and has a large dark blotch in the centre. It may be ranked
among first-rate varieties.
Bedfont Yellow. — A very distinct kind ; flowers, medium
sized ; clear yellow, having no blotch, but a few fine dark lines
round the eye ; blooms stout, aud borne well above the foliage,
which is pointed in form and glossy. This variety blooms very early,
and is therefore specially useful for spring gardening.
Prince of Orange. — A dwarf, dense-growing kind ; free, and
of continuous growth. Flowers, extra large, well rounded, and of
good substance. This is a rich orange-yellow self, without blotch,
but the top petals are apt to be rather discoloured early in the year.
It is one of the earliest to flower, and keeps in bloom all through the
summer, and late into the autumn.
Perpetual Yellow. — A very dwarf compact kind and a very
free bloomer early in the spring. The flowers are, however, not a
good shape ; they are thin and much marked with dark lines. Never,
theless, it is very effective in t^e spring garden, either in the form
of lines or edgings. Foliage, glossy green and rounded.
Primrose ftueen. — A new and distinct shade of colour among
Pansies, the flowers being of a delicate Primrose with slight dark
Hues round the eye, large in size, and very efiiective ; growth, free
and continuous. This variety makes a most effective summer-bedding
plant.
Yellow Boy. — This belongs to the Tom Thumb section, the
habit being very dwarf and compact, and of a most distinctive
character ; foliage, small, rather woolly and pointed ; flowers resem-
bling those of a large Viola ; in colour, clear yellow ; and they are
borne in great profusion all through the season. It is one of the
very earliest to bloom, and is, therefore, most valuable in the spring
garden for small beds or for edgings. A first-rate bedder.
White Varieties.
"White Bedder. — A popular kind, remarkable for its dense,
free, and continuous habit of growth. The flowers are of good size,
without blotch in the eye, but are apt to have discoloured petals early
in the spring. It blooms early, and is equally valuable as a white
summer bedding sort.
Miss Maitland. — A new kind sent out last year by a Scotch
firm. It has a free habit of growth, and is evidently a free grower.
Flowers of moderate size of clear colour, with a small bluish blotch
in the eye. A very promising kind.
Snowflake.- — A very fine new self-coloured flower, good in
form and in substance, clear in colour, and without blotch. It
blooms very early, and is most useful both for spring and summer
bedding. Habit, free and vigorous ; foliage, glossy and well rounded ;
altogether a first-rate kind.
Cliveden White. — An old kind, now surpassed by others ; habit,
moderate ; flowers, small, considerably lined with black mai'ks.
Great Eastern. — A very flne show variety, probably the best
and purest of all the white bedding kinds, with a dark centre
blotch ; its habit is dwarf and vigorous, and it constantly throws up
new growths from the base. Flowers, extra large and well rounded,
and very pure in character, never " blueing," as happens in the case
of many white selfs ; it blooms very early, and in good rich soil it
makes a first-rate summer bedder.
Foam. — A dwarf compact-growing kind, having medium-sized
flowers of good shape and substance, pure in colour, with a deep dark
blotch in the centre ; blooms rather incurved, and, therefore, not so
effective as good flat flowers.
Lily White. — One of the Tom Thumb section, having a very
dwarf dense but vigorous habit ; foliage small and pointed ; flowers,
medium sized, rounded, and of good substance ; in colour, pure white
marked with a few (lark lines, radiating from the eye. Makes a
first-rate summer bodder, and is specially useful for small beds or
edgings.
Blue Varieties.
Cliveden Blue. — When true, this is one of the earliest blooming
of all bedding Pausies, and the flowers, which are large and well
rounded early in the year, are of a bright blue, becoming lighter
towards the eye. In habit it is strong and good, the growth being
upright and distinct ; foliage pointed. This variety is most valuable
for spriug bedding, but cannot be depended on for summer work.
Trentham Blue, ahas Beau de Ciel, also sometimes wrongly
called Cliveden Blue. — This has a vigorous habit, but blooms some,
what sparingly. The flowers are of good size and substance and
well rounded, coloured bright blue early in the season, but very pale
in summer. This is not so desirable as the previous kind for spring
bedding. "
Cliveden Blue Improved. — This is, as far as the name is con.
cerned, a misnomer, as it displays no improvement on the old kind.
It is neither so early nor of so good a colour. Its blooms are of
medium size, somewhat thinly produced, and of a purplish-blue.
Habit, rather straggling ; foliage, glossy and rounded.
Imperial Blue Perfection. — This is usually called a Viola, but
it is properly a beddiug Pansy, which should not be confounded with
Viola Blue Perfection. It has a robust habit of growth, flowers
very early, and continues to bloom without intermission all through
the summer. Flowers purplish-blue, of irregular shape, borne well
above the foliage. It is, taken altogether, one of the most effective
of bedding plants.
Rufford Blue. — This is a bedding kind of fairly good colour,
and much used for market purposes ; its flowers are of good size and
have a dark blotch in the centre ; habit, vigorous. A useful variety.
Blue King. — This is one of the best and most constant of all
blue Pausies ; habit, compact and vigorous ; flowers, rounded, flat, and
of good substance, thrown well above the foliage ; colour, bright blue
with dark blotch in the centre. Might well be classed as a blue self
show variety. It was raised by Mr. Nichol, Edinburgh, and is
altogether a kind on which full dependence may be placed.
Imperial Blue. — A large showy flower of good substance and
deep blue colour, has a lai'ge blotch in the centre, and might well be
ranked as a blue self fancy Pansy. It has, however, somewhat
uncertain habit, and is chary of drought ; growth, rather stragglino-
and unsuitable for bedding purposes ; blooms early and is very
effective, for a short time, whilst young.
In Memoriam. — Quite a new kind ; vigorous habit, and one
which promises to make a capital bedder ; foliage, glossy and rounded ;
flowers, large, of good shape and substance ; the colour being a deep
cobalt blue with a solid black blotch. This is a distinct and beautiful
kind, its colour being both rich and constant.
Blue Gem. — One of the Tom Thumb section. Flowers pale
violet-blue on the lower petals, upper petals shaded violet. Habit,
dwarf compact ; foliage, small and rounded. Blooms early and
constantly, and is most useful either in the spring or summer garden
in the form of small beds or edgings.
Little Gem. — A unique little Pansy, also belonging to the Tom
Thumb section; rather a moderate grower. Dwarf and compact;
flowers borne freely above the foliage, which is small and rounded.
Colom", lower petals violet-blue, top petals blotched with violet-purple.
Purple Varieties.
Cliveden Purple. — Flowers large and uneven, rather flaccid.
Colour, deep plum-purple, with dark central blotch. Makes an
effective mass early in summer.
Prince Bismarck. — Habit, good; growth close and moderate.
Flowers, large, rounded, and stout, of good quality ; rich plum-
purple in colour. A capital summer-bedding kind.
Tyrian Purple. — A dwarf, robust, compact kind in habit.
Foliage, glossy and rounded ; flowers, very stout, of fine form, and of
an intense rich velvety purple. An early-bloouiing kind, and one
v/hioh is very constant all through the summer. One of the best of
the purples.
Violet King. — Colour, deep violet-purple ; flowers, large and of
good form; habit, dwarf, and free ; foliage, glossy and pointed; a
variety which blooms early and freely all through the summer, and
one which is most useful in the spring garden.
ftueen of Scots. — Somewhat resembles Cliveden Blue Improved
in habit, but the flowers are of a deeper purple ; blooms sparingly,
and is not a desirable kind-
Plumripe. — One which belongs to the Tom Thumb section ;
habit, dwarf, and robust ; flowers, small and rounded, thrown well
376
THE GARDEN.
[57ov. 8, 1873.
tip above the foliage ; colour, deep mulberry ; blooms freely, and is
very effective.
Blaek Varieties.
Pluto. — Habit, vigorons and good ; flowerg, of good substance,
and rounded ; might well be classed as a show variety ; colour, deep
slate black, but scarcely effective as a bedder.
Black Knight. — This name is commonly applied to those black
Belt Pansies that are obtained from seed by this dark " strain." They
come very true to colour as seedlings, but usually have a straggling
habit of growth. Old plants saved from the previous autumn are
useful iu the spring garden, but the colour is of too leaden a hue to
be attractive.
Miscellaneous Kinds.
Magpie. — An old and charming variety which flowers very early,
and is singularly attractive in the spring garden. Blooms, medium
sized, in colour plum-purple, blotched with white. It is a vigorous
grower, but is not desirable as a summer bedder.
Sunsh.ine. — Habit, compact and vigorous ; foliage, glossy and
pointed. Flowers, yellow, belted with orange-brown, which renders
them most peculiar and attractive in appearance. Blooms early,
and is very acceptable in the spring garden, but useless in summer.
Profusion. — Habit, dwarf, dense, and compact. Blooms most
profusely and very early. Has one of the best habits of any bedding
Pansy. Flowers, yellow ground, belted with red'iish-bronze. Makes
most effective lines or edgings in the spring garden.
Delicata. — Habit, compact and vigorous; flowers, large and
round, lower petals pure white, upper petals slightly blotched with
blue, ifakes a most effective summer bedder.
Painted Lady. — A Tom Thumb variety of dwarf, vigorous
habit. The flowers have the lower petals pure white, top petals
violet-purple. Very free, and makes a charming bedder. A. D.
ROSES ON THEIR OWN ROOTS.
DwAET Hoses on their own roots are by no means so unattainable as
some imagine. One of the most extensive as well as the most
successful of the many Rose cultivators in the midland districts
gathers all his best show flowers from plants on their own roots,
raised by himself ; and those who have seen his Roses must admit
that they are marvellously flue. Now, it may be stated at the outset
that there is one great advantage in having Roses on their own roots
that will at once commend itself to cultivators, and that is the fact
that they will stand exposure to hard weather better than worked
Roses ; and this has been repeatedly proved during the hard winters
of the past ten years. In each instance of the occurrence of severe
weather, the budded Roses were to a great extent cut down to the
junction of the scion with the stock, and utterly killed; on the other
hand, Roses on their own roots, though all the wood above ground
was cut back, broke up from the roots in the following spring, and
soon made good bushy plants. To secure Roses on their own roots,
cuttings of the hard ripened wood of the summex-'s growth should
be taken at the end of October or beginning of J^ovember, and
inserted in lines in a spare piece of ground that is somewhat light and
open, and if of a sandy nature so much the better. Each sort should
be kept by itself, and planted about 3 inches apart in the lines,
the lines being about a foot apart. A large proportion of these can
scarcely fail to root ; and the following summer, it transplanted in
the spring, they make fine young plants and bloom well. In cold,
moist localities, it would be well to give the cuttings some shelter
during the winter. I once knew a Rose cultivator, living in a cold
and bleak district of the West Riding of Yorkshire, who, finding some
protection for his cuttings necessary, hit upon the following plan,
and was highly successful with it. An open piece of well-drained
ground was selected, and a narrow strip prepared by mixing with the
soil sand and leaf-mould. In this, cuttings taken at the end of
October were inserted in circular patches, in lengths of about 3 inches,
cut off close under a joint, and having one or two eyes out of the
ground when planted. A good watering was given in the morning of
a dry day, just at the time of planting the cuttings, and then each
circular group had placed over it damaged vitriol bottles, or carboys
as they are sometimes termed. The bottoms of these, being broken,
were cut away so that they could stand level, and when placed over
the cuttings the bungholes were left open, during severe frost, or
when raining, the bunghole was stopped up ; but it was found to act
injuriously, as the exclusion of air bred damp. Beyond keeping the
cuttings clean from decaying leaves, no other attention was required;
and in the month of May many of the plants were found to be well
rooted, when they were transplanted into beds made of good soil,
and soon grew into capital plants. Such, then, are two simple modes
by which any one almost can obtain a supply of Roses on their own
roots, without much expense or trouble. Quo.
RAISING CENTAUREAS FROM SEED.
Now that Centaureas are about to be stored for the winter, it is a
good plan to select such as are most straggling for seeding purposes,
and when employed in this way they should be divested of all rough
base leaves, and also of aU lateral shoots, retaining only the
principal growths and such as are likely to bloom next year. To
bloom Centaureas, however, and to induce them to ripen seeds, are
two very different things ; therefore, to accomplish the latter object,
every endeavour should be made to cause them to bloom early. In
spring, plant them out as soon as they can be safely trusted ont of
doors, and carefully prevent the growth of fresh side shoots. Thus
treated, they soon get into bloom, and also produce seeds, which
should be gathered when ripe, kept dry for a week or two, and then
rubbed out of the heads and held in readiness for sowing. If sown
in September in pots or pans filled with light sandy soil, placed in a
moderately warm house or pit, and covered over with a pane of glass
or a bell-glass, they will soon vegetate, and may then be pricked oft
into other pots or pans of light soil, and be left without the use of
special glass coverings. After being pricked off, they should be
kept throughout the winter quite close to the glass on a shelf in an
intermediate house or warm greenhouse, where by spring time they
will have formed fine plants, which should be potted off separately
into 60-sized pots. In this way, and by placing them for a month
or six weeks in an open frame before planting out, excellent plants
may be obtained for bedding purposes. It is not absolutely necessary
that the seed should be sown in autumn ; it may be sown any time
before the end of March, but spring-sown plants, owing to being
forced so much in heat, are not so hardy as those raised in autumn.
The lateral shoots now taken off Centaureas, to be kept for seed,
should be struck as cuttings, selecting the hardest and most slender
ones, and discarding such as are soft and succulent, which would be
almost stu'e to damp off. W. F.
The Hollyliock Disease. — This is noticed in the September
number of Grevillea, and has caused considerable damage to the
plants on which it has appeared. It is said to be produced by a
Fungus, the Puccinia malvacearum, which has not previously been
observed in this country. It was originally described by Montague
as growing on the under surface of the leaves of Altha;a oflicinalis,
and this year has been found on Malva sylvestris at Salisbury,
Chichester, and Exeter. My attention was called to it by Dr. E.
Capron, who showed me living specimens of the Fungus on Mallows
at Shere, in Surrey. Since my return to Eastbourne I have found
it abundantly on the same species at Eastbourne and Pevensey. It
is a curious fact that an undescribed Fungus should suddenly appear
in so many localities at so great a distance apart. It appears as
small yellow protuberances covering the under surface of the leaves
of the Mallow, and these are so abundant and conspicuous that no
one who examines an infected plant can escape observing them. —
F. C. S. Roper, in Journal of Botany.
NOTES AND QUESTIONS ON THE FLOWER aARDEN.
Another Good Aster.— Tou must add to your list of good Asters A.
undulatus. It is most elegant. — H. N. Ellacojtbe.
Brugmansia sauguinea. — This is now in flower out of doors here, and will
be a fiiie buali if the frosts keep off.— H. N. Ellacojibe, Bitton Bectory, Bristol.
Jasmintun officinale as an Edging.— At St. Clare, Ryde, Isle of Wight,
the common white Jess.imine is used as an edgring to some beds in the flonrer
garden. Thustreated.it gro.vs freely and thickly, and blooms satisfactorily.
It also looks well in winter, as well as iu summer. — F. W.
Hydrangea paniculata grandifiora. — I observe that this plant is beginning
to claim attention in England, and most deservedly so, for it is certainly the
finest of all the Hydrangeas, and also thoroughly hardy. I pat out a plant of it
from a o-inch pot three rears ago last April, and this year it had about 100 fine
heads of bloom on it. Last winter, which killed the native Vines and Peaches,
left this Hydrangea uninjtired. — J. Taplin, South Amhoy, New Jersey, U.S.
Late Gloire de Dijon Roses- — The gardens at East Dene, Ventnor, Isle of
Wight, are situated on a hill-side facing the sea. At the top are the plant
growing and forcing houses, and on the dwarf walls of these are Gloire de
Dijon Roses in profusion. Several dozens of them are gathered here every
week, even up to Christmas; and by laying a few spare sashes along in front
of the plants, they continued bearing much longer; indeed, in some mild
winters they never entirely cease to flower. — W. F.
Veronica Andersonii. — A plant of this Veronica, at Upton House,
Alresford, planted three years ago outside at the eastern end of a greenhouse
wall, has remained there ever since without protection, not only uninjured, but
has flourished and flowered profusely. It is now some 3 feet liigh, and -4 feet
through, and has all through the autumn months yielded an unfailing supply
of bloom, with which it is just now laden. If only for famishing cut-flowers
this Veronica is well worth growing. — W.
Seed from Double Flowers. — Do double flowers, especially sueh full ones
as Dahlias, Astei-s, and Chrysanthemums, produce seed in the usual way ? —
Fbasklin T. Richaeds. [Entirely double flowers, i.e., those in which all the
sexual organs are transformed into petals, cannot produce seed. When so-
called double flowers yield seed, it is becaose, although many, perhaps, of the
stamens have been changed into petals, a sufficient number of anthers remains
to fertilise the ovary. Such being the case, the seed is, of course, produced
'* in the usual way."]
Nov. 8, 1873.]
THE GARDEN.
3?7
THE GARDEN IN THE HOUSE.
PLANTS IN EOOMS.
"We bavo many plants that are well adapted for use as per-
manent ornaments for apartments, althongb there are but few
in general employed for that purpose at present. Among the
plants best adapted for the permanent decoration of apart-
ments wo may mention Ivy, Palms, Hard-leaved Ferns, such
as Cyrtomium or Niphobolus, and many of the more vigorous-
growing American Aloes or Agaves. The common India-
rubber, Fious elastiea, is also invaluable for indoor decoration,
as are also many of the Yuccas. For the temporary decoration
of saloons, drawing-rooms, or reception-rooms, we have a much
larger variety of plants at our disposal. Many of the Palms
and Ferns generally cultivated in stoves may be gradually
inured to a cooler temperature before removal, and can then
bo used during mild weather without much injury. Our illus-
tration shows the general arrangement of Palms, Ferns, and
other choice plants used iu the reception-room at Bridgewater
House during the past summer. Besides these, however, the
Xft'
Plants in Room at Bridgewater House.
grand staircase, corridors, and galleries above were profusely
furnished with sparkling ice rockeries, groups of choice
exotics, and cut flowers. The floor of the reception-room and
the staircase were covered with crimson carpets, from which
the fresh green-tinted Palms, Ferns, Grasses, and Selaginellas
stood out crisp and bright, and interspersed here and there
were delicately-tinted and fragrant flowers. Decorations on
such a large scale are but rarely attempted ; still flowering
or foliage plants, judiciously arranged, are always attractive as
indoor decorations. Hard-leaved Plants, as Palms, Fious,
Cycads, and Aralias are specially adapted for indoor culture,
or for temporaiy groups, and can easily be cleaned and
refreshed by occasional spongings with clean tepid water.
Du.st and gas, and excessive aridity in the atmosphere are
always, more or less, injm-ious to all plants, but those we have
named will stand better than most others under these
unfavourable conditions. We have still much to learn with
regard to the indoor uses of plants, and, in this respect, might
do worse than imitate the Parisians, or inhabitants of Northern
Germany, many of whom make room and window gardening
contribute much towards the comforts and attractions of
home. F. W. B.
WINDOW AND BALCONY GARDENS.
Beautiful wiudow-boxes covered with expcusivc tiles, attached out-
side of tho windows or window balconies, servo as a support for
boxes and pots, which aro filled by the neighbonring florist and
renewed whenever tho condition of the plants demands it. All this is
well, as it furnishes employment to tho florist, and tho plants are a
source of pleasure to the passer-by, if not to their owner. However
fine a show may be made by these boxes and balconies when the
owner has only to order them to be kept iu good condition
and to pay the bills, they do not afford us tho pleasure that do the
attempts at floriculture to bo seen iu the humbler parts of the city
where all that is done is through the personal efforts of tho owners, to
whom the most nupromising of tenement houses presents no obstacle
to the cultivation of flowers, and where wdiatever show is made
results from the personal care andattention of some loving hand. There
is much to be said respecting window gardening among the poor, and
even prizes are offered for the best specimens cultivated by them.
In some of tho unfashionable streets we find the most pleasant
attempts at window and balcony gardening. Plank walks aro laid
in a manner not to injure the roof, and neatly-jjainted boxes are
placed to form borders, which are filled with flowers often presenting
evidences of skill and care. Nothing is more touching than this
flower culture under difiiculties. The love for a growing plant can
not be repressed ; and, if a window-box or pot cannot be commanded,
table and kitehen utensils that have outlived usefulness iu their
proper service are made to serve as receptacles for plants. Many
a time have we stopped and given more attention to these humble
efforts than to those displayed at the houses of the wealthy. In
America the recent laws obliging owners of tenement houses to
furnish fire escapes, have furnished the inmates of such dwellings
with opportunities for balcony gardening that they have been
prompt to make use of. In some streets these balconies of the
fire-escapes are perfect bowers of verdure, and climbers run from one
to another in the most picturesque manner. We wish there was
some way by which these flower growers could be reached, and that
they could be taught to expend whatever money they devote to
flowers to the best advantage. They buy what is offered in the
markets, or what is brought along by hawkers, aud, as these plants
are often forced into flower, they are not the best for the purpose.
Notwithstanding all the difiiculties, the success of these humble
flower growers is one of the pleasing features of city life. — Hearth
and Home.
Sedum carneum variegatum.— This pretty Sedum makes a
very desirable little drooping plant, with which to face the edges of
flower stauds in drawing-i-oom, ball-room, or corridor, and it retains
its freshness a long time without requiring to be changed, unless a
change should otherwise be desirable. It is also very useful forgiving
a dressy appearance to, and for hiding the wirework of, hanging
baskets filled with plants, whose growth may not have so decided a
drooping tendency. Its long elegant growths have a light and pretty
effect when used sparingly round the upper tiers of tall glasses either
for dinner-table or drawing-room decoration. I have always found
the more frequeut the changes of materials and style in this class of
decoration, the more satisfactory it is. Too much repetition of
anything, even when tastefully done, palls and satiates. This Sednm,
like many others of the same family, also makes a very desirable
hardy bedding plant, either for edging on the flat or covering the
edges of raised beds, or for furnishing undergrowth for tall succulents
or Palms, Draca)nas, &c. ; and it is also a useful plant in the rock
garden. It is easily propagated in heat in spring, when every little
bit will strike root freely. — E. H.
NOTES AND QUESTIONS ON THE GARDEN IN THE HOUSE.
Yuccas and Ivy for Balcony Culture.— One of the balconies in Portman
Square is now a picture ot freshness and leaf beauty, even amid cold togs and
smoke ; the balcony railings are covered with gracefully drooping Ivies, throe
or four plants of Yucca recurvata, too, in ornamental vases, break the formal
line of the trellis below and give a finising touch to the whole arrangement.
One of the best of the kind, by-the-byc, that I have seen for some time. — H. B.
Statice Bonduelli. — In an article in your paper, the other day, ou " Ever-
lastings and Dried Flowers for Winter Decoration," no mention was made of
Statice Bonduelli. I have grown it two 3-ears, and find it a great ac^iuisition
for mixing with dried Grasses. Raised from seed early in the spring, and
pricked out, it produced two crops of flowers, and is perennial if covered from
the frost. — John Mabten, Cunterbari/.
Scent Powder. — A good recipe for scent powder, to be used for wardi-obes,
boxes, &c., far iiuer than any mixture sold at the shops, is the following : —
Coriander, Orris root. Rose leaves, and aromatic Calamus, each one ounce ;
Lavender flowers, two ounces ; Rhodium wood, one fomth of a drachm ; Musk,
Ave grains. These are to be mixed and reduced to a coarse powder. This
scent on clothes is as if all the fragrant flowers had been pressed in their folds.
s'^s
THE GAEDEN.
[Nov. 8, 1873.
THE FRUIT GARDEN.
ARE DWAEF APPLE TEEBS DESIRABLE?
My attention lias been directed to this question by a paragrapli
in Thk Garden (see p. 320). Dwarf Apple trees are now so
generally cultivated throughout the country that most
gardeners have formed some opinion regarding them from
actual experience, and the greater number will, I think, admit
that they possess many advantages over tall standai'ds ; they
are superior as regards size and quality of fruit, besides being
easy to prune both in winter and summer. But there are
other questions respecting their treatment, about which
" doctors differ," namely, root pruning, summer pinching,
and lifting the trees at certain intervals. An exjierieuced
gardener in my immediate neighbourhood, who has grown
dwarf Apple trees for a number of years, began his cultivation
and treatment of them by lifting and root-pruning more
or less every year ; this practice he abandoned, and adopted
the system of lifting at intervals of several years apart.
I believe he practises neither of those systems at the present
time, but does all his pruning above ground ; he is greatly in
favour of summer pinching. Many, like myself, would doubt-
less like to be furnished with the practical expeiiencc of those
who have grown dwarf trees extensively. I planted a number
of them abont four years ago, and they are now beginning to
bear fruit, of which I send you a specimen of what they have
borne this season, and I should gladly adopt any method of
culture that would be likely to secure me a continuance of
such fi'uit for a succession of years. I have not yet lifted nor
root-pruned any of my trees, but that some varieties would be
benefited by so doing is evident ; other varieties, again, owing
to their natural habit of growth, and then- fruit-bearing
tendency, would, I think, receive injury by being subjected to
any such operation. If, however, due care is taken to plant the
trees near the surface root-pruning will not be necessary for
several years at least. Before planting my trees, I trod the
ground down firmly until the surface was quite smooth, and
upon it I spread out the roots to their full extent. While the
top was being held between the finger and thumb I spread
about 2 inches of fine soil over the roots, and after watering
they were mulched over with some well-rotted dung. Trees
planted in autumn in this way require to be supported for the
first season by a stick, but it ought to be taken away as soon
as it can be dispensed with. It should never be allowed to
remain as a permanent support to the tree. — J. T. [The fruit
(as is not unusual with dwarf trees) was very fine.]
THE QUALITY OF AMERICAN PEACHES.
The New Yorh Tribune returns to this subject, and brings Mr.
Hoopes's teatimony to bear this time: — "What you said about
the comparative merits of English and American Peaches is by no
means empty boasting, but sober truth. I have personally examined
and tested the quality of European Peaches in some of the best
orchard houses abroad, but have never yet seen any that would
exceed our finest fruits grown in the open air on young healthy
trees. There is a peculiar rich glowing colour and a luscious llavour
in those grown hero in a natural state, on our light sandy soils, and
in our warm dry climate, that the most advanced systems of our
transatlantic brethren can never hojiie to compete with. ' The
shops ' are no place to see the finest specimens ; go to the best
orchards and gather the ripe fruits fresh from the tree, and then, I
venture to say, an ' English gardener would dare send to the table,
under the name of Peaches,' these with impunity." We said nothing
whatever against the capacities of the climate, the orchards, or the
skill of the gardeners of America. We simply spoke of the fruit
to be seen for sale in all the American cities, and we now say that
this fruit is little better than the thinnings which are picked from the
trees soon after the " stoning " in a good forcing-garden. And it
did seem to us a pity that a noble fruit like the Peach (which, by
the way, wo think the most delicious of all fruits, when in its best
condition) should be so miserably represented in the shops of New
York in the very prime of the Peach season. As to the
"artificial state," we do not see that a Peach gathered from a wall
in England or France is grown in a much more artificial mauner
than one in an American orchard. But the finest Peaches ever
grown in Europe are those gathered from beneath the glass in our
lean-to Peach and forcing houses.
Mouldy Grapes. — Your correspondent (p. 334) is only one
amongst many who have reason to complain of Grapes becoming
mouldy, a disease very prevalent this season. Last week I made a
tour through most of the best gardens in Hampshire and the Isle of
Wight and in every Vinery not artificially heated and well ventilated,
the Grapes were affected with mould. At Alresford the produce of
two Vineries was completely ruined from this cause, but the worst
case I met with was at West Cowes, where an entire crop was
rendered useless from mould. This Vinery was in a rather shady
situation, and there was no means for heating it. Another Vinery,
containing one Black Hamburgh Vine, with clusters large and black
as jet, was also rumed through mould ; a little fire-heat had been
given at setting time, but none afterwards to dry up the damp.
Fire-heat and ventilation, as recommended by Mr. Tillery, are the
only means of saving such crops, and every gardener troubled with
mould in Grapes should endeavour to explain this to his employer. — •
Vrris.
Lady Derby Apple. — In the list of Apples given by Mr. Stacey
(see p. 333 of The Gauuen) is the description of an Apple called Lady
Derby, as a kitchen fruit. There certainly must be two Apples with
this name, or, if Mr. Stacey is right, I could name at least upwards of
a hundred nurserymen, gardeners, and amateurs who are wrong ; the
error prevailing over an extent of some counties. What we have
all been taught here to look on as Lady Derby is a very small,
perfectly round, very early dessert Apple of a golden-yellow colour,
streaked j^rof usely with red on the sunny side ; flesh, white and woolly ;
valuable as a very early dessert Apple ; unequalled in its season (end of
August and September). It is an Apple of so much chai'acter that
it seems strange tor it to be confounded with any other. Perhaps Mr.
Stacey's Lady Derby is a synonym for some other kind, as his Duke of
Wellington is (with us) Normanton Wonder and Dumelow's Seedling.
Perhaps Mr. Stacey will kindly set us right in the matter. — T.
Williams, Bath Lodge, Ormshirk.
Grapes in a Washhouse. — There is in the village of
Eusholme, near Manchester, a crop of Black Hamburgh Grapes
produced in a washhouse, apparently a most unlikely place, and
cultivated by an amateur who follows a very different business from
horticulture. The washhouse, says the Staffordshire Advertiser, is
placed with its end against the dwelling, covering the kitchen window,
and is about 12 feet square, the walls 6 feet high all round, on which
is placed a span.roof of glass, with three brick compartments for
three vines. Four washerwomen scrubbing away, and over their
heads 373 bunches of useful Grapes enveloped in steam, and no
decay amongst them ! The place is partially heated from a small
boiler at the back of the kitchen fireplace with a flow and return of
2-inch gas piping. There is also a miscellaneous collection of plants
in the washhouse.
Double-flowering Peaches Fruiting'. — I have a curious
phenomenon in my garden here, which I think worthy of mention.
A double-blossomed Peach tree, planted as a merely ornamental
flowering shrub nine years ago, and which has all along blossomed
abundantly, last 3'ear set and brought to maturity a Peach of good
size, but poor flavour. This year it has set and brought to maturity
upwards of seven dozen, all of which are of fair flavour, and many
very good for dessert. Is not this a rare occurrence ? To-morrow
I will send you two as a specimen. 1 may observe that the tree is
now about 10 feet high, having never been pruned, and is partly
damaged by the overhanging and overshadowing of a purple Beech
tree. Off my wall trees I had scarcely any fruit, the blossom being
destroyed by wet and frost. — Richard Capakn, Holheach. [Double-
flowering Peaches sometimes set their fruit ; but we are snrpi-ised
to find yours of fairly good flavotu' — a fact which proves that hardy
varieties of the Peach are worthy of being grown as standard trees
in various parts of tlie country. — Ed. Field.']
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
"Winter Strawberries in California.— The climate of San Francisco and
some parts of the Pacific coast, is such that Strawberries and fresh Asparagus
arc common there in the winter and autumn m.onths, grown in the open air, of
course. — R.
The Durandeau Pear.— I saw this Pear at Sutton the other day, and was
told it was good. Can you give mo any information respecting it ?— K. [It
is an October Pear, and well worth cultivaLion. It may be grown cither as a
pyramid on the Quince, or as a standard. Its flesh is melting, juicy, and
pleasant.]
The Eve Apple.— We have about Coventry an Apple under this name, of
which I can find no mention in Scott's " Orchardist." Is it a synonym of
some other kind ?— A. [Yes ; it is the Early Red Margaret, well known in
Ireland under the name of Eve Apple, and in some parts of England as
the Red Jmicating. It is a good early dessert Apple when eaten as soon
as it is gathered.]
Nov. 8, 1873.]
THE GABDEN.
379
THE PROPAGATOR.
THE ACTION OF LIGHT ON SEEDS.
Since the 19tli of March, the date on which the experiments
alluded to last week (see p. 354) were commenced, I have
conducted a number of experiments on the same subject with
opposite results. These latter experiments having been
I'ejjcated with the same results each time, claim my recognition,
and lead me to decide that light is injurious to germination.
On the 17th June last, five pots were prepared by inserting a
number of Mustard seeds in cotton wool, kept constantly wet
with water. No. 1 was allowed to remain in daylight ; 2,
yellow light; o, blue light; 4, red light; 5, darkness. The
order in which the seeds germinated is as follows ; —
NuMBHK OF Seeds Gebminated in
Date. Tune. No. 1. No. 2. No. 3. No. i. No. 5.
Juno 21st ... Sa.m 0 0 0 0 1
„ 22ntl ... Sa.m 1 2 0 0 3
„ 23rd ... Sa.m 2 3 0 1 1
„ 21th ... 9a.m .1 5 0 2 G
„ 25tll ... Sa.m 5 7 0 i 8
„ „ ... 9p.m 6 8 0 1 9
Again on the 7th July, pots wore prepared as before, the
results being as follows : —
Ntjmbek of Seeds Germinated in
Date. Time. No. 1. No. 2.
July nth ... 9 a.m 0 1 ...
„ 12th ... Sa.m 2 2 ...
13th ... Sa.m 2 3 ...
Mth 8.30 a.m 3 5 ...
15th ... 8 a.m.
16th ... 8 a.m.
ro. 3.
No. 1.
No. 5
0 ...
... 0 ...
2
0 ...
... 1 ...
... 3
0 ...
2
... 5
0 ...
2
... 7
0 ...
... 3 ...
... 8
0 ...
... 4 ...
... 9
These ex[3Eriments were repeated again on the iOth, and. like
the previous experiments, go to prove that the daylight
impedes the process of germination, or, rather, that seeds in
darkness germinate the soonest. The results were as under : —
NU3IBEE ov Seeds Geeminated in
Date. Time. No. 1. No. 2. No. 3. No. 4. No. 5.
July 23rd ... Sa.m 0 0 0 0 1
„ 24th ... Sa.m 1 1 0 0 3
„ 25th ... 9.30 a.m 2 2 0 1 5
„ 20th ... 9 a.m 3 i 0 2 6
„ 27th ... Sa.m 4 5 0 3 7
„ 2Sth ... Sa.m 8 7 1 3 8
„ 29th ... 8.30 a.m 6 8 1 4 9
From the fact that the leaves of plants absorb carbonic
anhj-di'ide, or carbonic acid, which by sunlight is deoxidized,
the carbon thereof — combining with the substances acqun-ed
by the roots from the earth — forms the carbonaceous part of
the plant, and as this only takes place under sunlight, we may
reasonably conclude that sunlight exercises a deoxidising
influence. So then its influence must be injurious to chemical
actions, in which oxygen is required, especially when the
substances are carl3onaceous compounds. As chemical action
requiring oxygen must take place during the germination of
seeds, we have every reason to believe in the accuracy of the
experiments of June 17th, July 7th, and July 20th, which
show that light is injurious to germination. I find that
oleagmous seeds lose a portion of their fatty matter by
germination, especially when the germination was effected
ill darkness, a portion of the fatty matter being possibly
changed into an acid. The seeds chosen for experi-
ment were the Kadish and Poppy. 50 grains of Eadish seeds
contain, before germination, 17'9 grains of fatty matter, while
after germination, in light, for six days, only 8 grains ; after
germination, in darkness, 7'6 grains. 60 grains of Poppy
seeds contain, before germination, 19'55 fatty matter ; after
germination, in light, for six days, only 9'75; after germina-
tion, in darkness, 9'05. W. H. Watso>\
Braystones, BecJiermet, near Wldtehaven.
PE0PAC4ATING WIGANDIAS.
These may be readily propagated from seeds sown now or in
spring, in a stove temperature, and pricked off as they are fit
to handle. Use sifted peat, loam, and white sand, in
equal proportions, for sowing in, and barely cover the seeds ;
then place a ]5ane of glass over the pots or pans containing
the seeds until they begin to vegetate. Prick the plants off into
a similar mixture, and when they grow so much as to rub
against one another, pot them singly in thumb-pots in two
parts loam, one of peat, one of leaf-mould, and some sand,
and afterwards shift them as they require it. Prom pieces of
the roots, too, the stock may be increased by the following
means : — In lifting and discarding spent plants, save the thick
fleshy roots, cut them up into pieces about an inch long, and
lay them thickly on the surface of a pot filled with compost
as for seed, covering them just sufficiently to bury them.
After a time, they will push forth eyes like an Achimenes, and
they may then be taken and potted separately in thumb-pots,
and afterwards undergo the routine of cuttings, being careful
not to permit more than one shoot to remain on each plant.
Another good method is to keep back a plant or two from
amongst those planted out in summer, and retain them starving
in their pots all summer. In October, or as soon before the end
of February as is convenient, plunge the pots in gentle heat in the
stove, and take off thetops and strike them as cuttings. With
plenty of water, and stimulus from increased temperature, every
joint sends forth a shoot or lateral, beginning at the top and
moving downwards, and all these may in their turn be appro-
priated for the same purpose. The cuttings strike freely in an
enclosed case, in pots filled to within an inch of the top with peat
and sand in equal proportions, and surfaced with pure sand.
A bell-glass placed over the pots serves the purpose almost as
well as enclosed cases. In propagating these from eyes, out
the shoot half an inch, or thereabouts, below the joint, in order
to leave enough to keep it firm in the ground, remove the leaf
stalk to within an inch and a half of the soil, and also leave
about an inch of the bare stalk of the shoot above the eye.
A curious fact connected with this surmounting portion of the
stalk is, that it will callus just like the base, and instead of
roots will form a quantity of young shoots, all of which may be
taken off as they gain a little strength, and be potted and
otherwise treated as cuttings or individual plants. After the
decapitation of the stock plants, more particularly in the case
of W. latifolia, the incision becomes callused, as it were, and
a quantity of little shoots are alsoproducediu this case. Instead
of keeping a few stock plants all summer, a few may be lifted in
good time from the open ground and potted for propagating
purposes. W. Falcoseb.
PEOPAGATION OP THE NEWER CONIPERJi;.
By J. ALEXANDER, in Transactions of the Scottish Arboricuitm-al Society.
EvEKY plant call be reared from its seed, and theoretically, this
ought to be the best and surest mode of propagation. But as this
cannot always be done, other modes of propagatioa have been re-
sorted to, such as by cuttings and grafts. We at present treat
only of the Coniferfo or cone-bearing trees and shrubs, and shall
refer to them — First, of those reared from seeds ; secondly, from
grafts ; and thhxily, from cuttings.
Conifers from Seeds.
The cones should be gathered in the winter season, and after,
wards e-xposed to tlie snn, or to a gentle heat on a kiln, to facilitate
the separation of the seed from the cones. In the Scotch Fir, and
others of like nature, the cones open in a very short time after they
are treated as above. Those of the Weymouth Pine, Silver Fir, and
Balm of Gilead Fir, give out their seeds with still less trouble ; while,
on the other hand, the cones of the Pinus Pinaster (Cluster Pine),
Pinus Pinea (Stone Pine), and allied species, do not open their scales
for several months, although treated in the same manner. The cones
generally opened by kiln heat are those of the Scotch Pine, Spruce,
and Larch. But there are others, as those of the Cedar of Lebanon,
which should be left for a year at least before the seeds are taken ont ;
this being necessary on account of the soft nature of the seeds and
the great quantitj' of resin which the cones contain while growing,
and which they discharge on being kept for some time after they are
gathered. A fact which the writer has verified during the last two
years may be mentioned as a guide to cone gatherers. In the year
1870, twenty cones were gathered from each of ten different trees,
whose ages were appro.\imately ascertained by counting the concen.
trie circles in other trees felled beside them. The cones were care-
fully opened, and all the seeds of the ten diflereat sets sown in
separate beds, when the following was the result : — The seeds of
twenty cones from a tree
3lK) years old produced 10 plants
25U „ „ 13 „
200 „ „ 50 „
150 „ „ 74 „
123 „ „ 106 „ 1
The same experiment was tried in 1871 with other trees, when
100 years old produced 19G plants
50 „ „ 104 „
15 „ „ 4G „
10 „ „ 40 „
380
THE GARDEN.
[Nov. 8, 18?3.
the result was much as in 1870. It would thus appear that the
best trees to take cones off for seed are those averaging about 100
years. Above 100 or 120 years the seed becomes less fruitful ; at
any rate, the fact remains that the cones of trees, when they reach
their prime, arc more fruitful than those of old ones. April is the
best season for sowing all kinds of Conifers, should the -weather
jirove favourable, in order that the seeds may sprout the earlier. It
is a good plan to place them in a bag, and then have the bag steeped
in water for two or three days. After this let the seeds be taken
out and dried gently in the sun before being sown. The soil should
bo soft and rich, mellowed by the preceding winter's frost and
carefully dried and raked as fine as possible. The rarer sorts ai*e
generally grown in pots, but the more common in beds 3V feet wide.
The seeds of the Scotch Pine require a covering J inch in depth ;
those of the Weymoiith Pine J inch ; and those of the Stone Pine,
li inch. The Cedars are generally sown in broad pots or boxes filled
with light sandy loam and covered i inch. In the case of the Larch
the seeds require t inch, while, again, those of the Spruce Fir require
about an inch. Those of the Silver Fir, and Balm of Gilead from i
to } inch. The seeds of the black and White American Spruces are
smaller than those of any of the preceding species, and therefore
require a light covering. It is sufficient to cover these seeds and
no more. Strict attention is required, both as the quality of the soil
and the thickness of the covering ; for although the plants from these
seeds prove extremely hardy when grown up, yet they are very
tender in infancy. It is a common practice to leave the plants in
these beds for two years, but this is not to be recommended. They
should, if possible, be lifted in the end of the first year in March or
April, according to the weather, and then bedded out in lines 6 inches
apart with thirty or forty plants to the lineal foot. At the end of
the second year, they should be again lifted, and this time lined in
rows 9 inches apart, and about eighteen or twenty plants to the lineal
yard. In the course of the third year these plants are fit for being
transplanted into a forest or pleasure ground, as the case may
be; they will then be from G to 9 inches high, and if larger plants
are wanted they may cither be left in the lines or transplanted to
others.
ConiferEe from Grafts.
Trees not too full of resin can be propagated by cuttings and grafts,
and often make good plants. The process of grafting is well known
to every nurseryman, and need not be hero explained. But it may
be remarked tbat the graft commonly known as " tongue upon tongue"
is superior to the other modes, such as "side" and " cleft " grafting,
and " crown " grafting. The great art consists in fitting exactly the
inner bark of the scion to the inner bark of the stock, and keeping
them in close contact till union takes place ; and the "tongue" or
"whip" grafting, as it is sometimes called, answers this purpose
best in case of Coniferce, for, among other reasons, it admits of being
performed even on the smallest twigs. The grafts will not succeed
unless the scion and stock be of the same speeies, or, at least, of the
same genus. The scions are generally young twigs of last summer's
growth or young branches, and are grafted on to the stocks in the
case of Coniferas, immediately after they are cut from the parent
stem. This should be done when the sap begins to ascend freely
through the inner bark of that which is to form the stock. The
proper season is easily known from a tree putting forth its buds.
Of the Coniferce from grafts or cuttings all the Picea and Pinus
are best from grafts when seeds cannot be got. The Pioeas will
graft and grow well on the Silver Fir (Picea pectinata). The Pinus
genus takes on diiierent varieties of stocks. For example, those that
bear a resemblance to the Scotch Fir (Pinus sylvestris) grow very
well on that species as a stock. Varieties such as Pinus monticola,
P. Lambertiana, &c., make the finest trees on P. excelsa or P.
Strobus (Weymouth Pine). All the varieties of Abies are grafted
on the common Spruce, and all the Biotas and Thuja orientalis
varieties on the Chinese Arborvitas, and Cephalotaxus on the
common Yew. The Cupressus Lawsoniana, which is easily reared
from seed, can be used as a stock for all its varieties and those of
allied species.
Propagation by Cuttings.
These should be taken from the side shoots of plants when the
sap is in full motion, as in the case of grafts. They should consist
of last year's growth with a small part of the previous year's
wood. The old wood causes them to stike better. The cuttings from
Conifera) will grow in almost any soil, but a loamy and cool sub-soil
is best for bringing the trees to perfetion. The varieties of Retinos.
pora make fine p' nts from cuttings, as also, those of Yews and
Thujopsis. Wellingtonias are reared better from cuttings than
grafts, but the variegated forms are commonly grafted on the
original species. Cedrus, Cephalotaxus, Cryptomeria, Dacrydinm,
Podocarpus, Prumnopitys elegans, and Pscudo Larix, with many of
the Crypresscs, can be propagated by cuttings. Of Conifers, not
already mentioned, the following may be propagated, either by
cuttings or grafts — most kinds of Junipers, the Libocedrus chilensis,
L. decurrens, Torreya grandls, T. taxifolia, and the white Cedar.
We have now seen how the different varieties of Conifers are propa-
gated from seeds, grafts, and cuttings ; and it may be repeated that
the first is the best mode of propagation were practicable, and of
the other two, rearing from cuttings is generally to bo preferred to
that from grafts, for the latter often send out lateral instead of
upright leaders.
THE ARBORETUM.
THE NEW GKOVE OF BIG TREES.
In the Garden (see p. 332) mention is made of a new discovery
of Sequoia gigantea on the Coulterville route, from the Yosenii te Valley.
I passed on the Hardins route (which is identical with the Coulterville
for a large portion of the distance), from the Yosemite Valley to Stock,
ton, in October 1870, and about thirty miles S.W. of the Valley,
passed through a grove on, or near, the banks of the Tuolnmne river
in Tuolumne county. I measm'ed one tree whose trunk was 70 feet in
circumference 4 feet from the ground. There are also thirty trees
in this grove, one of which is decidedly the best grown and h.and-
souiest tree of any I saw^iu either the Calaveras or the Mariposa Grove.
I measured the Grizzly Giant in the Mariposa Grove and found it 70
feet 6 inches at 8 feet from the ground. It is stated to be 30 feet in
diameter ; the fact is, this specimen, like many others, swells out
towards the root, and I consider the dimensions mislead one in
forming an estimate of the size. I took my measurement where the
trunk is straight. I must confess these gigantic trees did not at first
strike me with the wonder I had laid in store for myself on seeing
them. The fact of my having ridden for days through forests of
giantPines, P. ponderosa, P. Lambertiana, and Abies Douglasii, whose
trunks I measured and found to be from 18 to 26 feet in circumference,
had so prepared or accustomed the eye to such (to an Englishman)
large trees, that the Sequoias did not at first strike me with that
amount of surprise I expected them to do. I collected some seed,
and find I had no difficulty in raising seedlings in this variable
climate (N.W. Yorkshire). One fact struck me forcibly while I was
in the Mariposa Grove as well as that of Tuolumne, namely, the
total absence of seedling plants or young trees, which led me to
put the inquiry, are these mammoth trees the last of their race,
and, like many of the tribes of red men, to be wiped out in the next
generation ? Yosemite.
A Pine Forest in Switzerland. — There is a wondrous charm
about these illimitabh; forests of Pine which for miles and miles clothe
the huge buttresses of the Alps. The charm is intensified at early
morning, when a delicious fragrance steals up from innumerable wild
flowers in the various openings among the trees, and from the green
Moss which clothes with such velvet softness the rocks lying halt
hidden in the rich verdure. Variegated Lichens enrich with the
colours of the kaleidoscope these rocks and river-stumps ;
wild Strawberries peep out with their pretty pink eyes from
the shady Grass, and if we chance to look ujnvard from the wealth of
beauty below through the rifts in the dark foliage overhead, some
pinnacle of snow is seen soaring into the deep blue sky, as soft, and
white, and still as the wing of a sleeping swan.
NOTES AND QUESTIONS ON TEEES AND SHRUBS.
Paulownia Wood. — This is said to be capable of taking a good polibh.
May I, therefore, ask some of your readers to kindly inform me where it can
be obtained in large pieces. — il. B.
Beech Timher.— A Wilts paper states that at the annual sale of Beech trees
on the estate of Earl Bathurst, conducted by Mr. George Jones, at Sapperton,
■is3 trees, containing by estimation less than 23,000 feet of timber, realized
£1,691. Five lots situate in the Beech Coppice, containing 153 trees, very clean
and long, made £(>17.
Cotoneaster Simmondsii.— I have used this charming plant, with great
success, for t^o years for decorating dessert dishes. I merely get a ■wire hoop
of the same size a?; that of the dishes. Round this I ti^, neatly, sprays of the
Cotoneaster with berries on it. and put the same round the dishes, on which
they have a very chaste and fine appearance. — R. G.
Protecting Trees from Kahbits. — 'W'ould it injure young trees to put tar
round them to prevent rabbits from destroying them ? Last year I had several
thousand more or less injured by these vermin. I have now more than 7 acres
to plant ; therefore any kind of wire protection is out of the question. —
Charlestown. [Tar is objectionable, as it is injurious to young trees. A
simple mixture of soot and cow dimg, made thin enough to be put on
with a brush, will help to ward off the attacks of rabbits during ordinary
seasons. Blood sprinkled on newly planted trees has also been found to be
efTective for a time. Wire netting or tying Birch or Heath round the necks of
the plants, are the only really effectual remedies in severe seasons where
rabbits are numerous,— G. B.]
Nov. 8, 1873.]
THE GARDEN.
381
LONDON GARDEN LANDSCAPES.
YIBW IN ST. JAMES'S PARK.
It is a mistake to suppose that there are no landscapes in
towns. Wherever there are trees and water, landscape effects
necessarily produce tliemsclves with more or less beauty,
according to the extent and character of the water and foliage.
In the case of artificial water, with trees planted about it, it is
very easy so to manage matters that no beauty whatever is
obtained, and perhaps the contrary, examples of which might
be cited by the score in and around London. The plantations
in St. James's Park are not, however, of that unfortunate
character. They were commenced many years ago to vary the
monotony of the flat turf on either side of the water, and
were made with a certain amount of taste and judgment ;
so that, when their matured growth allowed of plentiful
thinning, and so obtained open spaces Ijctween and about
gardener lays out his plan, he Tvould bo artistically wrong to
endeavour, by his work, to conceal noble architectural objects
from the view. In extensive parks combined with decorative
gardens, architectural features have to be specially furnished
by the architect, at great cost, as such ol)jects in park and
garden scenery on a palatial scale are often deemed as necessary
to a complete place as the green slopes and the noble trees
themselves. Indeed, the landscape gardener of the last century
was no other than the architect himself, the decorative horticul-
turist only coming in to play a secondary part ; so essential, and
indeed all important were the " temples," grottoes, terraces,
and alcoves considered, in the formation of parks and gardens,
even so late as the days of Sir William Chambers. Although
the introduction of over elaborate garden structures is no
longer a necessarily conspicuous feature in ])ark aud garden
scenery in the country; yet, in town gardens, glimpses of archi-
tecture, from different points, should always be carefully studied
-.*>ii,U\\\~i^J
>i......Jmm&''''»'*»t
View across the Ornamental Water in St. James's Park.
the best-grown trees, landscape effects were produced of very
pleasing character from several points of view. London
landscapes would scarcely be complete unless they presented
glimpses of architecture ; aud from the point selected by the
artist for the present sketch, peeps are obtained of several
salient features of the Houses of Parliament and other
buildings. In a London landscape, the enriched Hues of palatial
architecture, in contrast with the gracefully-irregular forms
of the trees, produce combinations of form which arc highly
agreeable to the eye, and at the same time undeniably appro-
priate. It would, in such situations and under such conditions,
be a great mistake to attempt to "plant out" such suitable
features. " Planting out " a neighbour's villa, in the country,
■where comparative isolation and uninteri'upted views of wood
and field and stream are the pleasures of the eye most chiefly
sought, is a legitimate object, and the repose of your Iiome
landscape is thus restored ; but in towns, when the landscape
whenever such favourable ojiportunities occur, as in the case
of St. James's Park. As a rule, the horizontal lines of Roman
or Palladian architecture, form a better contrast to the spherical
outlines of the tops of many of our trees, and especially to
the spiral growth of Poplars, or most of the Conifers ; yet the
Gothic pinnacles of the Houses of Parliament certainly pro-
duce a fine effect, as they are seen above the trees of St.. James's
Park in several places, where the outlines of the full-grown
foliage dips below its ordinary level, as shown in the annexed
engraving. The most beautiful example I have ever met with
of glimpses of noble groups of architecture seen from the
midst of exquisite garden scenery formed of multitudes of
beautiful trees, for which the fairest regions of the earth
have been ransacked, is that furnished by the Botanic
Gardens in Edinburgh, from the rocks and slopes and recesses
of which such glimpses of the monuments of the Calton Hill,
and other points of the picturesque city, are obtained as could
382
THE GARDEN.
[Nov. 8, 18?3.
not be matched in any other city iu Europe. These interest-
ing peeps have been carefully studied and watchfully tended
from year to year by the curator, who is justly proud of the
results of these truly artistic an-rangements. The foreground
of trees and slopes and rocks from which these exquisite vistas
are obtained are so picturesquely beautiful that they form
models such as a landscape painter would grow enthusiastic
over. I longed to sit down myself, pallet and paper iu hand,
and essay a sketch or two with my own clumsy pencil ; but felt
that such models belonged to art-students of a far higher class.
H. N. H.
SOILS, FERTI USERS, &c.
ON THE CAUSES OP FERTILITY OB,
BARRENNESS OF SOILS.*
The causes which operate in producing the fertility or barrenness of
soils have hitherto to a gi-eat extent been shrouded in mystery, not
from want of study, but owing to the difficulties which meet the
inquirer at every step, and the fact that most important results
frequently depend upon causes which have eluded the search of the
experimenter. The science of chemistry it was hoped would afEord
the key wherewith to xinlock the mysteries of nature ; but, though
its discoveries have conferred much practical benefit on the agricnl.
t\irist, it has, up to a very recent period, effected comparatively
little towards settling the causes of fertility or sterility. The
theories of scientific men led us to expect that fertility depended
upon the presence of certain mineral substances, which were found
invariably present in tho ashes of plants ; and the analysis of a soil
it was believed would confirm the practical experience of the farmer;
these hopes have been falsified except in the few cases of almost
simple soils, such as pure claj-s and sands. In all other instances,
the analysis presented tho existence, in varying proportions, of those
substances supposed to induce fertility equally in the barren as tho
fertile soil. The proportion of the various ingredients was next
proposed as the sign of quality ; but researches into the amount of
inorganic matter abstracted by each crop has demonstrated that
soils of a mixed character contain abundant supplies of mineral food
for numerous crops. It is probable that fertility depends more upon
the peculiar condition of the saline matters, than their actual
presence or absence in a soil ; thus, for example, we can imagine a
clay soil, so full of water that the air conld not penetrate and act
upon the various salts, which, though of the right kind, might be in
an insoluble and therefore useless condition ; but the same soil,
subjected to thorough drainage and pulverisation (physical change
of its particles) might become very fertile, owing to the reviving
influence of atmospheric action, and the increased temperature
which would follow removal of the water, &o. It is for these reasons
that fertility often appears to depend more npou physical than
chemical causes, whereas the two are intimately combined ; for
instance, a pure sand may be physically in the best possible state,
porous, warm, capable of retaining moisture, and yet totally bai'ren
from the absence of those chemical compounds upon which the plant
feeds ; and, vice versd, the storehouse may be full, nature's
laboratory may contain abundance, and yet the physical condition
may be such as to prevent those farther changes requisite before
the food can be fit for use. Before entering more particularly into
an examination of the physical properties of soils, it may be as well
to glance very briefly at their origin. Soils are derived from three
sources : — First from the decomposition of the rock on which they
rest. Secondly, from the decomposition of a drift formation, to
which, in earlier days of geological knowledge, the term Diluvium
was applied, on account of their supposed formation by the Noachian
Deluge ; a view long since found untenable, and the name has given
place to that of erratic tertiaries, because most of these beds seem
referable to a period posterior to the tertiary deposit. Various
theories have been broached to explain their formation ; the most
plausible refer them to a period immediately preceding the present,
when the earth was about to emerge from its watery covering, and
when the natural elevations of its surface would cause mighty
currents, carrying away in their course vast quantities of matter
from the higher points, depositing them according to gravity at
nearer or greater distances from tho parent bed : tho heavy matters
would bo deposited first, afterwards the finer and lighter ones. The
direction of these currents seem to have been generally uniform,
extending in this country from the north and west ; consequently
we find the post-tertiary erratics ranging from the west and north
towards the east and south, fringing the western coast up the valleys,
* From a Priao Essay hy John Coleman, in tlio Joitrml of the Jtoyal Agri-
cultural Society,
extending into Scotland, on either side of the Pennine chain or
central ridge of England, which appears in most cases to have formed
a barrier to further progress, though this is occasionally surmounted
in the lowest spots. The character of these deposits, and con-
sequently the soils found upon them, present every variety of form
and nature, from the blowing sands to the huge boulder stones, from
the fine arenaceous to the coarse gravelly soil. Thirdly and lastly,
soils are derived from alluvial deposits found occupying the line of
most of the great rivers in this country. Accumulated by water in
its passage through various strata, they are of a very mixed and
fertile character, especially near the mouths, where the currents of
salt and fresh water mingling caused the death of multitudes of
Infusoria, which sinking down were deposited along with fine mud,
and affect the value of these soils to a considerable extent ; similar
processes may be seen going on at the mouths of many rivers at the
present day. The sedimentary deposit has, in more than one instance,
been turned to advantage in damming up the stream and retarding
its onward progress, until all the materials gathered together during
its long journey through various strata were deposited as mud, when
it was allowed slowly to pass off into the sea.
From whichever of the above sources soils are immediately
derived, they are all primarily produced by the decomposition of the
older rocks. Thus the granite, upreared into mountain chains and
lofty hills, bare, rugged, and incultivable, is the parent of the rich
soils found in the surrounding valleys ; indeed all clay soils have
resulted from the decomposition of granites containing felsjjar.
Most soils are formed by the decomposition of the beds beneath,
assisted by the deposit of animals and the growth and decay of
vegetable matter. The principal agent is moisture, which swells
out the particles, diminishing the cohesive attraction, and i^reparing
the way for the chemical and mechanical action of the atmosphere,
which gradually separates the various substances from previous
affinities, and prepares, by new combinations, food for the vegetables
which speedily appear. IIow the plant first originates is often
mysterious ; whether a seed may be transported by birds, or whether
nature has the power of spontaneous production, is a question which
might form subject for curious and interesting investigation, but
which is quite foreign to the present paper. Tet I cannot forbear
mentioning a fact which I have from good authority, as it goes some
way to prove the latter hypothesis : — The shepherds of the moors iu
Scotland are sometimes in the habit of firing the Heather ; the ashes
remain on the surface ; and, without any seed being sown, a rich
herbage of Dutch Clover springs up.
The lower forms of vegetable lite first appear in new land, or more
properly, in disintegrated rock, and, by their roots clinging to and
intersecting the mass, as well as by the protection afforded to the
surface against the destructive effect of heavy rain, &c., materially
assist iu the process of forming a soil. The action of frost is also
very important, the expansion of the moisture in the soil or rock
breaking up the particles, and preparing the way for the chemical
forces to act ; these are chiefly the oxygen of the air and carbonic
acid gas, dissolved in rain water ; both possess powerful affinities
for many mineral substances — oxygen forming oxides, generally more
soluble and looser in nature than the original minerals ; carbonic
acid acting upon lime, magnesia, and the alkalies, destroying previous
combinations, and forming soluble carbonates. The character of a
soil will depend upon the nature of the parent bed ; thus soils from
granite consist principally of silicate of alumina, with soluble
alkalies and iron, all more or less clayey in nature and destitute of
lime. The soils from the chalk (especially the upper beds) contain
large quantities of carbonate of lime with alkalies and iron, but very
little clay, and form light free-working soils. In the former case,
the felspar of the granite is the substance from which the clay soil
is derived. Felspar consists of : —
Silica
Almnina
Potass
Lime (traces)
Oxide of iron
■\Vater
61
20
11
175
275
99-60
It is found impossible to classify soils geologically, because the
beds vary so extremely, and the soil has so frequently been derived
from various sources ; therefore we have recourse either to physical
or chemical distinctions : the former, being most easily recognised,
are usually adopted.
Meehanioal Distinctions of Soils, as Cohesiveness or
Porousness, Coarseness or Fineness of Granulation.
Wo are in the habit of speaking of soils as light or stiff, loamy or
marly, yet from such descriptions little correct knowledge of their
real nature can be gained. It is true that the primary forms of soil,
such as stiff clay, pure sand, chalky or peaty soils, may be well
Nov. 8, 1873.]
THE GARDEN.
383
expressed by such terms ; but iu nature we have most frequently to
deal with combinations of the above in the most varied proportions ;
very frequently tho distinctive characters are completely masked
from observation, so that the appearance alone would often lead to
very erroneous judgments on the qualities of soils. A good classifi-
cation, based upon the physical condition and chemical combinations
of the various ingredients, is much wanted. In the absence of such
I shall adopt the faulty method of dividing all soils into four groups,
bearing the names of their chief constituents : — Argillaceous
or clay soils, so called because clay (argilla), or alumina, forms
the principal ingredient. Sir Humphry Davy considers the term
should only be applied to such as contain above 1.6th of impalpable
matter which does not effervesce in the presence of an acid. This
division is again divided many times according to the presence of
other substances, such as sand, lime, or peat, causing variations
from the original type. Silicious soils are those which contain a
large amount of silica or sand in an uncombiued state. Davy con-
eiders the term applicable only to soils containiug 7-8ths of their
bulk of sand. Perhaps this is going too far ; Ave may with more
propriety allow upwards of seventy per cent, as the minimum
quantity. Calcareous soils contain a large proportion of carbonate
of lime, above twenty per cent. ; and lastly, humous or peaty soils,
which include all that contain above tive per cent, of vegetable
matter. Such soils generally result from the decomposition of peat
bogs ; they are easily recognised by their dark colour and small
specific gravity. We shall proceed to consider these divisions in
detail.
Clays.
These soils are very tenacious, which is due to the alumina.
Plastic when moist, they are readily moulded iuto any form, hence
their value for the manufacture of earthenware, and the purer and
least productive soils are best adapted for this purpose. \Vhen dry,
clay falls down into an impalpable dust, but in nature clays gene-
rally bake, that is, dry on the surface, but remain moist underneath,
forming masses as hard as iron, and very difficult to cultivate. The
contracting influence of heat causes these soils to crack during dry
weather; the fissures thus formed. are often of considerable size, due
to the closing of the particles kept apart by the moisture, which
clay so readily absorbs. The presence of moisture, by excluding the
atmosphere and the sun's rays, and by constant evaporation from
the surface, causes clay soils to possess a lower temperature than any
other ; they are eminently cold in a natural state. This property of
absorbing and retaining moisture and gaseous matter, which may be
turned to the first advantage under judicious management, often
renders clay soils unfit for cultivation in a natural state. The term
heavy as applied to clay soils is not in reference to their specific
gravity, which is less than that of sands or calcareous soils, but in
consequence of their consistency making them difficult to work. Their
agricultural value varies extremely, depending principally upon the
proportions of the various ingredients as affecting the physical and
chemical character, and we have examples of the poorest as well as
most fertile soils. Pure clay does not enter into the composition of
plants, nor as far as we know (except in very minute quantities) is it
decomposed into its elements ; consequently a soil consisting of it
only would be perfectly barren, although possessing great powers of
absorption. Poor clays are the least desirable of all soils, on account
of the heavy expense of cultivation, three, and more often four,
horses being rccjuired for even the shallowest ploughing. Great
judgment is required to know the proper time to work such laud; as
in wet weather the pressure of the hoof will puddle the sub-soil into
pans of the most impervious character. Fortunately very few are
so simple in their nature as to be unfit for cultivation. More
frequently the poverty is due to the saturated condition of the mass
preventing the atmosphere penetrating and effecting those changes
in the ingredients (thus rendered inert) which are indispensable
before food can be provided for the plant. Before expending capital
in reclaiming, it is highly important to ascertain whether the ingre-
dients are of a nature to warrant it, and here we perceive an instance
of the important assistance afforded by the science of chemistry,
informing us, as it does with full certainty, what the soil contains,
and whether it is likely to yield a fair return for our capital. Having
satisfactorily settled this point, we may fearlessly proceed to invest
our money, first by thorough drainage, and afterwards iu pulverising,
so as to admit the atmosphere, which readily takes the place of the
moisture removed by our drains. Any advice as to tho best methods
of draining would be out of place here, and it is to be hoped,
unnecessary ; since landowners and intelligent occupiers are by this
time firmly persuaded of the vital importance of deep drainage, and
the utter absurdity of placing the drains just beneath the plough,
bed, as was the practice twenty years ago. The advantages are
incalculable ; cultivation is lightened very often one-horse power ;
the temperature is raised ; germination more rapid and certain ;
harvests accelerated ten days to a fortnight ; Buppliea of food often
apparently inexhaustible are eliminated, which would otherwise have
laiu dead aud useless ; and the number and variety of crops increased.
The surface ceases to bake or puddle, hasty downfalls find ready
access, and instead of standing on the surface, stagnating in the
snb.sod, or running off with the best parts of the soil, the rain-water
quietly passes away into the drains, fertilising iu its passage. It
may be stated as a rule that all real clay soils resting on an imper.
vious sub-soil, require drainage ; without it they must be looked
upon as tho least remunerative ; by its aid and judicious cultivation
they may bo rendered among the most productive.
The practice of paring and burning the surface of stiff clays,
much followed in some districts, may be noticed as bearing on tho
physical condition of such soils. The operation is usually performed
at that period in the rotation when the land contains the most rubbish,
as all surface weeds, insects, &c., are destroyed by tho lu'e. The
process is very simple. A paring-plough, either drawn by horses or
pushed by men, slices off about 3 inches of tho surface, turning it
over, in which state it remains till thoroughly dry. It is then got
together into small heaps and burnt ; afterwards the ashes are spread
and ploughed in. If lime is present in any quantity, the first shower
causes the ashes to fall in a coarse powder, which gets thoroughly
incorporated with the soilj the lime furnishing valuable food both
dii-eotly and indirectly to the succeeding crop. The effect of burnt
clay is principally mechanical, opening the soil and rendering it
more porous. It was formerly believed to absorb ammonia from the
air, but recent experiments throw doubt upon this. Tho practice is
found to answer exceedingly well, and, even if we do not burn the
soil all over the fie'd, we should never neglect any opportunity of
obtainiug burnt earth. Borders of hedgerows, cleanings out of ditches
and corners of iields present excellent material for the purpose.
The principal clay districts in this country are those of the London
and Plastic beds, occurring in the south-eastern counties ; the
vVealden, formed in parts of Surrey, Sussex, and Kent ; the Lias,
forming a narrow baud, which runs from S.W. to N.E., right through
the country from the Vale of Gloucester to Yorkshire ; the clays of
the Old Red Sandstone, occurring in Devonshire ; and the clays of
the older rocks, developed principally in Wales. Besides the above
a number of smaller beds occur, as clay is found in almost every
formation ; indeed, very few soils are devoid of some portion. We
have hitherto spoken of those soils which contain a large proportion
of clay; the most fertile districts contain clay mixed with certain
jiroportions of sand, knoAvn as clay or sandy loams. The value of
such soils consists in their containing sufficient absorbing and
retentive power for vegetation, at the same time being open and to
some extent porous ; in fact, Natui'e has in these cases prepared the
soil and saved mneh of the labour necessary to the stiller clays.
When resting on a porous sub-soil, clay loams do not require draining.
In other cases it is only necessary to remove the superabundant
moisture in order to have a soil in every way fitted for the wants of
plants. Such soils turn up as a fine mould, into which the atmo-
sphere has ready access, and the roots can throw out without
impediment. Clay loams should bo looked upon as the standard to
which, by energy and capital, we are to bring tho stiffer beds ; and
though in the absence or sand it is vain to hope for the permeable
and mouldy character, yet it is astonishing what alterations the
strongest soils are capable of under judicious management. The
addition of sand to clay would be very beneficial, but the great
quantity required to make any alteration unfortunately prevents this
being carried out.
Silicious or Sandy Soils.
This term is applied by the generality of people to all soils
principally composed of silicious matter, either iu the form of fine
sand or of coarser sand and gravel. They possess qualities the very
opposite of the last class, being light in colour, varying from a white
silver sand to a rich red, aud exceedingly porous. In reality heavier
than olays, they appear light from the absence of all cohesiveness. They
neither attract gaseous matters from the atmosphere nor retain the
manures put into them ; hence the poorer and purer descriptions are
known as hungry soils, aud are barren and unprofitable to cultivate.
Not retaining moisture and being so permeable, these soils are warm ;
the heat, too often rendered latent by evaporation iu a wet soil, is
enabled to penetrate and warm every portion, rendering them
peculiarly suitable for rapid germination ; the seed never lies long
in the ground, provided there is sufficient moisture. I have known
Swedes, drilled with a solution of super-phosphate, appear above
ground in three days, and commonly in a week ; whereas on cold
soils it is usually a fortnight before they can be se^en. Harvests are
much forwarder for the same reason ; thei'o is often the difference of
from ten days to a fortnight between sandy and clayey soils — a very
important fact in our variable climate. As these soils do not retain
moisture, aud possess only slight capillary powers, they are subject
364
^HB GAEDllN.
[Nov. 8,187^.
to bnm up with long-continued drought, and hence are very uncertain
in their produce. In dry seasons the spring Com is often a
miserable failure, the straw about a foot long, and the yield little
more than the seed sown. The root crop for the same reason can
Beldom be depended upon. In a moist climate, by the aid of stimu-
lating manures, a crop is pretty certain, but in other cases vegetation
is often prematurely arrested and mildew attacks the leaves,
preventing farther growth. Very nice management is required,
exactly the reverse of that necessary for the clays; in cultivating
the latter, our object is to loosen and render it as friable as possible^
for which purpose we plough repeatedly, dress with long half-rotted
manure, and burn the surface into ashes. On sands we plough but
little, and sow the seed immediately after the plough, so "as to
receive the benefit of the moisture which is brought to the surface,
repeatedly roll and consolidate by every means in our power, until
we so force the particles together as to enable the soil to reta'in the
moisture better. The poorer kinds of sands, those that contain from
80 to 90 per cent, of silica, are nearly as undesirable as the very
poor clays. In cases, however, where it is practicable, great
advantages have followed the application of marl, clay, or chalk ;
this has been largely carried out in parts of Norfolk, the clay and
marl being even brought from considerable distances ; small quan-
tities,^ comparatively speaking, are found when acted upon by frost
and air to affect an alteration in the soil ; the dose, however, should
not be niggardly, at least 70 to 100 yards per acre, laid on the
surface as early in the wiuter as possible, and not ploughed in until
all chances of frost are over. By snch means we may in time
produce a sandy loam of considerable value. Natural sandy loams
are often found occupying the valleys in sandy districts ; they consist
of a large amount of sand with a small, but sufficient, quantity of
clay, and often lime, to remedy all those defects so apparent in the
purer sands ; and hence such soils are amongst the most valuable
known, being adapted to the growth of almost every crop. Never
wet, unless resting on a retentive sub-soil, they yet retain sufficient
moisture^ to keep the roots moist ; not porous like sand, they are
still sufficiently open to allow of the air circulating through and
warming them ; easy of cultivation, they are ploughed with two
horses. The clay protects from drought ; the sand causes a high
temperature. In some cases the sand is replaced by coarse gravel,
a large quantity of iron being present ; such soils, where the pro.
portion of clay is large, are stubborn, and, if cultivated when moist,
bmd together and form masses very difficult to bring to pieces. Boot
crops grow well, though not equal to those on the sandy loams, and,
if fed off on the ground, the latter is apt to become poached during
wet weather, and the crop of Barley often suffers. On the whole we
should give the preference to the sandy loams.
The principal sandy soils in this country exist in the following
districts : — In the south-east, forming portions of the plastic clay,
commonly very poor and often resting on clay, wet; seen in parts of
Surrey, j\Iiddlesex, and Berkshire.— Soils of the Iron and Hastings
sand beds, belonging to the Wealden formation ; very various in
quality ; where sand and iron occur without clay they are poor ;
■where the latter earth is present, of very fair quality.— The soils of
the upper and lower greensand, occuring in Surrey, Hampshire,
and the southern portions of the Isle of Wight. This series includes
some of the richest, as well as poorest, soils in England. The former
are found resting on the upper beds, and occur at Farnham,
Selbourn, and the Isle of Wight. The powers of such soils are most
extraordinary, due probably to a proper admixture of sand, clay, and
lime, and the presence of soluble silicates— that is, silica united with
certain alkalies in such proportions as are slowly rendered soluble
by the action of rain-water. These soils are pecuUarly adapted to
the growth of Wheat and Hops, and produce bulky root crops. The
soils of the lower greensand are the very reverse, generally consisting
of fine sand, iron, traces of the alkalies, and scarcely any clay ; they
are light and very poor, in many districts unfit for cultivation. Large
tracts are seen covered with Gorse and Heather ; when a little better
they are frequently planted with Larch and Scotch Tir for Hop-poles.
Occasionally in the valleys a better soil is found, but even there it is
weak, producing wretched pasture and very uncertain crops. — The
lower greensand is seen in some parts of Surrey, especially the
northern division, where it joins the Weald clay, forming a consider-
able range of hills, of which Leith is the highest point.— We pass
on to the soils of the old and new red sandstone developed in the
southern and western counties. Taken as a class they form deep
rich soils, and, when clay is present in considerable quantities, the
finest Oak timber land we have. The above, with a few smaller
districts situated on the Silurian and primary rocks, form the prin-
cipal sandy soils found in this country, exclusive of those formed
by alluvial and di-ift deposit. As before stated, they present
great variety of colour, texture, and physical properties, and con-
sequently every grade of fertility from pure sand, which is perfectly
barren, to the richest sandy loams. As a class, they may be tei-med
free-working, porous, warm, dry, and quick soils ; but too frequently
destitute or deficient in those important substances which are neces-
sary to ensure the maturity of a crop. The very poorest are capable
of great improvement by the addition of clay and lime ; though,
when the sand is coarse-grained, it is to be feared that these sub-
stances would in time pass away, and be lost in the sub-soil.
Calcareous Soils.
This term is applied to those soils in which carbonate of lime
predominates, either in a fine state of division, as in chalk soils, or as
calcareous gravel, or even large irregular fragments. With few
exceptions, all true calcareous soils are free from excess of moistui'e
light in colour, porous, and resting upon an open sub-soil, derived
from disintegration of a hard rock or compact chalk; often ouly a
few inches in depth, they are liable to burn up in hot dry weather.
Sub-soil ploughing, bj- gradually deepening the surface, is very
beneficial, and should not be neglected. Where a certain quantity of
clay is present the soil is termed a marl, and becomes of improved
quality, capable of carrying heavy crops of Wheat and Beans. On the
thinner lands, Barley and loot crops answer well, provided the
surface is kej^t sufficiently firm by sheep treading and rolling.
Limestone soils possess very little cohesive attraction, and though
good absorbents, are bad retainers of water. As in the case of
certain sandy soils, too frequent ploughing, especially for the root
crop, is very injurious ; and I have seen an instance where the
produce was reduced at least one-half from an extra ploughing.
Calcareous soils, taken as a whole, are of a useful nature, adapted to
a mixed husbandry, producing a sweet short Grass suitable for sheep,
and growing most crops, especially all those of a leguminous
character. The root crop requires nice management, and is rather
uncertain; still with judicious treatment and the application of
artificial manures it need seldom fail. The soils of the chalk forma-
tion, found principally in the south and eastern counties of England,
form perhaps the most considerable and collected examples of
calcareous nature. They are divided into two sorts, according as
they are derived from the upper or lower beds ; the former are
usually poor, light, and full of flints ; the latter possess more tenacity,
are even mai'ly towards the lower parts, contain no flints, and form
very fertile soils. Various theories have been started to explain this
difference ; doubtless, to a considerable extent, it may be traced to
the proportion of clay present, but also to the existence of alkalies
and silica in a comminuted form, either combined as soluble silicates
or existing separately in such a state as to become slowly soluble
under the action of rain water. It has been calculated from analysis
that about the same per-centage of silica is diffused through the
lower chalk as is found collected together as flints in the upper. To
whatever due, the fertility of the lower chalk is so marked that in
many instances it has been even brought from long distances at
considerable expense and applied as a dressing to the soils of the
upper beds. The soils upon the oolite formation form the other
principal example of calcareous origin; they occur in narrow patches,
from Somersetshire through the central i^art of England, up to
Yorkshire, generally forming elevated land. Resting on a porous
Rub-soil, they seldom require drainage. The depth varies according
to the situation, whether on the hills or in the valleys, and the
particular bed from whence derived; generally speaking shallow,
but often resting on a brashy sub-soil, capable of improvement by
sub-soiling. In the valleys occur useful soils, producing good cereal
and leguminous crops ; but on the hills the soil is thin, porous, and
poor, requiring different managemeut. Seed crops must be
occasional only, and the land is usually rested with Sainfoin, which
remains down several years, and, being a leguminous fodder-crop,
seems specially adapted for calcareous soils. Owing, however, to
the variety of beds which occur in close proximity, and often come
to the surface on the same farm, the nature of the land varies on
the most limited areas, — a circumstance of great value to the culti-
vator, who can adopt his cropping to the peculiarities of each field,
and thus increase the productiveness of his land. Occasional
draining may become necessary from the presence of a vein of clay
between two porous beds ; but this is generally a simple operation,
as we can often empty the drain into the porous rock, without any
fear of the waters reappearing. There are other considerable
limestone soils, such as the mountain limestone, and many smaller
tracts scattered over all parts of the country. The presence of a
small proportion of lime is indispensable to every fertile soil, and as
the ciuautity required is small, it forms a most important application
to all soils that are deficient in this respect ; it is used either as a,
carbonate in the form of chalk, limestone, &c., or in the caustic
state, as quick lime. The operation of lime under the latter form
will be best discussed when describing the chemical peculiarities
of soils.
{To be continued.)
Nov. 8, 1873.]
THE GARDEN.
385
A GOOD FUMIGATOE.
.Most of the patent and other fumigators purchased by horti-
culturists seem to share one common fate. After the first
few trials they are generally consigned to a dusty shelf in
the tool-house or pottuig-shod.and we gladly use an old ciuder-
riddle or even a perforated flower-pot instead. I look on a com-
plicated fumigator as perfectly useless, where largo houses have
to bo smoked in as short a time as possible. They may amuse
an amateur, but professional gardeners, in general, despise
tbem ; an old riddle answers much better, but the accompany-
ing figure will give an excellent idea of a fumigator not often
met with, although one of the very best contrivances extant.
It is made of wrought iron, and of any size, from 1 to 3 feet in
diameter. When the tobacco, or, better still, tobacco-rag, is
once lighted it burns quite freely without any blowing, .ind
gives oil' a dense volume of smoke in a remarkably short time.
It is easily set at work by placing a few glowing embers from
the stoke-hole fire on the bottom aud sprinkling damp tobacco
or "rag" over them; when fairly alight the fumes maybe
cooled by spreading a damp sheet of either coarse tiffany or
hexagon netting over the handle, letting it fall loosely aroand
the SRles. This last precaution is worth adopting in the case
of Ferns, when throwing up their young fronds, or for Odonto-
glossums and Masdevallias, both being injured by hot smoke.
A word on "' tobacco-rag " may not be out of place. This
material is produced in considerable quantities by the tobacco-
manufacturers of Manchester, Liverpool, and other laige
towns, and is both cheaper and better than any other
material used for fumigating, if we except the pure bonded
A good and simple Fumigator.
tobacco used at Kew and other government places. Tobacco
papers are, as a rule, l^ad, as they burn too quickly and,
scorch everything near them. The tenderest exotics
will bear the densest cloud of tobacco-smoke imaginable,
providing it is cool. It is the heat from combustion, not the
narcotic, that injures them, causing the leaves to curl like
paper, owing to excessive evaporation. Tobacco-water is well
known to be a fertiliser, and plants look fresher and greener
after fumigation, if the smoke has not l^een too hot. We have
had practical experience of the above, as a simple and effective
fumigator, and can thoroughly recommend it. B.
A Gardener's Barometer. — The common camphor-bottle
makes a very cloudy index of atmospheric weight aud weather
changes, ou which the following isabeautiful improvcmcut. Dissolve
2J- drachma of camphor in 11 fluid drachms of alcohol. Put 38 grains
of nitrate of potash (saltpetre), and 38 grains of muriate of ammonia
(sal ammoniac) into 9 fluid drachms of water ; when all are perfectly
dissolved, mix the two solutions. Shake them well in a 2-ounce or 4-
ounce white glass vial, cork very loosely, or better, tie over the orifice
a piece of linen or cotton cloth, and place the instrument in a good
light out of the sunshine, where it can be observed without handling.
When the weather is fine and clear, the fluid is also ; but on the
least change, the chemicals which lie as a sediment, rise in beautiful
frond-like crystals proportionately, and again duly subside. By
watching these changes one soon becomes able to predict tho changes
of weather probable for a few hours to come, in any locality, but not
for all alike. This instrument may be recommended also as a pretty
philosophical toy with a problem annexed. — Cultivator.
THE HOUSEHOLD.
VEGETABLE COOKERY.*
Before these really ex-cellont works came into our hands, we vpero
quite unaware of the great number and variety of wholosomo and
palatable dishes, which, with very little trouble, can be prepared
from fruit and vegetables alone, excluding animal ingredients in
every sbape, except milk, cream, butter, eggs, and cheese. We fitul
in each volume several hundred receipts which appear to us capable
of gratifying the tastes, not only of Vegetarians proper, but also of
those who adhere to the principles and practice of a mixed dietary.
The merits of the two manuals appear to us so evenly balanced that
any comparison between them would be almost invidious. From the
cheaper, but not inferior, volume ("Vegetable Cookery"), however,
we are tempted to extract the following chapter.
Vegetable Soups.
412. The principal intention in tho formation of soups is to extract,
suspend, and combine in a liquid medium, the nutritive principles
aud flavours of the various articles employed ; and thus produce in a
fluid or semi-fluid state, a stimulating, nutritious, and palatable
compound. Soup, however, is insufficient to maintain health aud
strength without bread or other solid aliment, aud being less
digestible than, the latter, it should always be taken in moderation.
443. Utensils : The cover of the soup-pan, or pot-au-feu, should fit
closely; stew-pans and saucepans should be filled with water after
the soup, sauce, &c., have been removed, and these, as well as other
vessels employed, should be kept very clean and dry. As soups will
ferment without the greatest attention, they should be warmed up
every day, or every other day in cool weather, put into fresh scalded
tureens, and kept in a cool place.
441. Ingredients : The first requisite is pure, soft, or distilled water;
hard water, however, is said to be preferable for green-Pea soups, as
the colour of the Peas is better preserved in it. •
Nearly all sorts of grain, roots, and vegetables may be used in
making soups ; some for the purpose of supplying nutritive matter,
others for imparting flavour, &c. : and tha art of comjiosing a good,
rich, palatable soup consists in judiciously proportioning the several
ingredients, taking care that the flavour of no ono article overpowers
that of the rest. The principal articles employed are : — (1.) Grain,
uS'c. : Scotch Barley, pearl Barley, Groats, Rice, Peas, Beans, Lentils,
whole or ground; also Arrowroot, tous-les-mois, Potato flour. Sago,
Macaroni, Vermicelli, Semolina, Cagliari paste. — (2.) Roots, ijc. ;
Potatoes, Carrots, Parsnips, Turnips, Beet, Jerusalem Artichokes,
Horseradish, and one or two fruits, as Cucumbers, Vegetable Marrows,
Tomatoes, &c. — (3.) Bads and Young Shoots : Onions, Shallots, Garlic,
Leeks, Asparagus, &c. — (4.) Leaves, Leaf-stalks, and Bracts : Cab.
bages. Cauliflowers, Lettuces, Celery and its seeds. Bay Leaves. —
(5.) Herls : Parsley, common Thyme, Lemon Thyme, Orange Thyme,
Knotted Marjoram, Sage, Mint, Winter Savory, Sweet Basil, Tarragon,
Chervil, Burnet, &c. The latter has the flavour of Cucumber.—
(6.) Flowerless Plants : Mushrooms, Morels, &c. — (7.) Seasonings,
■S'c. ; Salt, sugar, pepper, mustard, cayenne. Pimento (allspice),
Cinnamon, Ginger, Nutmeg, Cloves, Mace, Lemou.peel and juice,
ketchup, &o. — (8.) ^ju'mal Products: Milk, cream, butter, eggs, and
cheese.
To Prepare Ingredients for Vegetable Soups.
445. Everything intended for soup should be fresh and good, and
should be prepared with the greatest nicety, and with the utmost
attention to cleanliness. Barley, Rice, Sago, Tapioca, Macaroni, and
Vermicelli should be well washed and soaked in cold water, and then
boiled in the soup. Sago and Tapioca should be boiled about half an
hour, aud str.ained previously to being added to the soup. About 1
ounce to each pint oE water. These form a good stock to be added
to each quart of soup. Grain previously boiled or creed should not
be added till fifteen or twenty minutes before the soup is ready. Peas,
Lentils, and Haricot Beans should be soaked for twelve hours, or more,
in cold water before they are used, and as the former differ much in
quality, such only should be employed as will become soft by boiling.
Count Rumford says, that Peas should never be suffered to remain iu
the water over.night, as he found by repeated trials that they never
boil soft if the water in which they are boiled is not boiling hot when
they are pui, into it. Potatoes, Turnips, and Jerusalem Artichokes
should be washed, pared, and cut into small portions; Parsnips,
Carrots, &c., washed, scraped, and cut ; white roots should be put
into cold water as they are cut, to prevent them being discoloured by
the air; Onions, Shallots, and Garlic should be cut small, and nsed
with great moderation. Sliced Onions, fried in butter, with a little
* "Vegetable Cooker.v." By John Smith, author of "Fruits and Farinacea."
London : Frederick Pitman, JPaternosfcer Row.
"Vegetarian Cookery," By a Lady. Sixth Edition. London : F. Pitman
Paternoster Row.
386
THE GARDEN.
[Nov. 8, 1873.
flour, sugai', salt, and pepper, till they are browned, and then rubbed
through a sieve, are useful to heighten the colour and flavour of
brown soups and sauces. Ouions freed from their outer skin, dried
gr.idually to a deep brown in a very moderately heated oven, and
flattened like Norfolk biflins, will keep for almost any length of time,
and are very useful for the same purpose. Onions, Shallots, or even
a little Garlic may be introduced in the most delicate dishes, if only
so well blended with other flavours as not to be objectionable. A
small piece of Garlic crushed with a knife and stirred in is suflicient.
It is useless to put several ingredients of the same character into
either soups or sauces, as Cloves and Allspice, Mace and Nutmegs,
Marjoram, Thyme, and savoury, &c. ; soups are also more wholesome
when not complicated by too great a variety of grain, roots, &c.
416. As butter loses its sweetness by boiling, it should be added
after the soup has been suflBciently cooked, except when the vegetables
are stewed in the butter. Neither eggs nor cream should be added
to soups or sauces till all the other ingredients have been well boiled,
and the whole of a pi'oper thickness ; and, after they have been added,
the soup should be removed from the fire, carefully shaken or stirred
in one direction till ready, but not allowed to boil again.
'117. Thickening. — Fine fresh Rice flour, which has been passed
through a lawn sieve, is best for thickening soups generally, but
Arrowroot is preferable for white soups. Toiis-les-viois, Potato flour,
or roux, may also be employed for the same purpose ; fi-om one to two
ounces for a quart of souj]. The flour, &c., used for thickening,
should bo thoroughly blended with sugar, salt, pounded spices,
ketchup, &c. Add to it, very gradually, suiScient cold liquid to
render it of the consistence of batter ; when quite smooth, stir it
iuto the boiling soup, which should be simmered and stirred for ten
minutes afterwards. Good bran tea, boiled with the vegetables, is
useful for thickening.
418. Seasoning. — Sauces, being intended to give a relish to things
otherwise insipid, admit of being more highly seasoned than soups,
which should always be mild, and not too strongly flavoured. About
an ounce or an ounce and a half of sugar to each gallon of soup is an
improvement ; the same proportion of salt may be used when few
vegetables are employed, and two ounces when a large quantity of
them is used. It is always safer to use too little than too much salt,
pepper, and other seasonings, as a deficiency can be easily remedied,
but an excess cannot be removed ; yet, as heat developes the flavour of
pepper and most spices, it is advisable to put in the proper quautity
at first ; frequently tasting is, however, the only sure guide. Half a
di'achm of Celery or Cress seed finely powdered, or double the quantity
if used whole, will impart almost as much flavour to two quarts of
soup as two or three heads of the fresh vegetable. Herb powder, or
vegetable relish, browning, ketchup, flavoured vinegar's, sweet herbs,
and savoury spice, are very convenient auxiliai'ies with which to finish
soups. Spices and flavouring should not be added to soup till ten or
fifteen minutes before it is removed from the fire, as heat dissipates
the aroma. Tomatoes are a great improvement to many kinds of
soups. A bunch of herbs, when spoken of for soups, consists of
Parsley, Thyme, and green Onions ; when called seasoning, it is these
with about three Bay leaves, six Cloves, a blade or two of Mace,
common pepper and salt. Thickened soups require nearly twice as
much seasoning as clear soups, the piquancy of spice being blunted
by the flour and butter.
449. Colouring. — A piece of bread well-toasted, but not burnt, put
into the soup a sliort time before it is ready, will generally be sufficient.
An ounce or two of moist sugar, the coarser the better, may be put into
a small saucepan with a piece of butter the size of a walnut, and
dissolved together ; add a glass of ketchup, and stir it well. Fried or
baked Onions may be used for the same purpose, without either butter
or ketchup. Also either brown or white roux, according to the colour
of the soup.
General Directions for Making' Broths for Clear Soups
or Foundations for Thickened Soups.
450. These should be prepared the evening before they are wanted.
Method 1. — Put the prepared vegetables and the cold soft water iuto
a stewing jar or pot-ati-feu ; cover it closely, and place it in a very
moderately heated oven ; or,put the whole in a stew-pan, and raise the
temperature gradually to the boiling point (say in thirty minutes) j *
skim the soup well, especially when it first begins to boil, or it cannot
be rendered clear afterwards ; a little salt thrown in will assist to
bring the scum to the surface. As soon as the scum has been removed,
put on the cover ; keep the soup simmering gently but unceasingly,
till all the ingredients which are soluble are quite tender or pulpy,
which may require from one to six hours. When the vegetables are
tough or fibrous, add a little soda to the water, especially if it be
* By this means the albumen, flbrino, casoino, &c., of the vegetables will be
obtained in solution ; but if the temperature be raised too rapidly, the fii)res of
the vegetables will he hardened, and the albumen coagulated. Rapid boiling
carries off the volatile parts by evaporation.
hard. If intended as a foundation for thickened soup, pass the wholeof
the pulp, while hot, first through a colander, then through a fine sieve,
add the thickening, seasoning, &c., and let the whole simmer ten
minutes ; but, if intended to be used as a broth for clear soup, let it
stand ten minutes after it has been removed from the fire ; then,
without disturbing the sediment, pour the clear fluid into a basin,
and after it has stood two hours, or when it is as transparent as it is
likely to become, pour the clear fluid into a stew-pan. Unless
skimmed and carefully managed, it may require the addition of two
or threo whites of eggs beaten up and boiled in the soup, to make it
clear. If two kinds of soups are required, a portion may be poured
off for clear soup, and the remainder boiled a little longer for thickened
soup.
4.51. Method 2. — Dissolve the butter in a stew-pan, add a teaspoon,
ful of brown sugar, then the sliced vegetables ; cover them closely,
and stew them very slowly till soft and slightly browned, which may
require from twenty-five to sixty minutes. Addtheboilingwatei', bread,
boiled Peas, &c. ; let the whole simmer, and skim it well ; then add the
seasoning, cover the pan closely, and continue the simmering gently
for an hour and a half. Strain or decant, as in No. 1. When dried
Peas, Lentils, Barley, Rice, or other grain are to be added, they
should be previously well washed, soaked, and boiled, and put to tho
stewed vegetables with the boiling water. Barley requires long
boiling. Sago and Tapioca should bo washed and soaked for two or
three hours; dissolve them in a little water, and add them with the
water to the fried vegetables ; stir the whole well till ready.
452. Method 3. — Fry the sliced vegetables in the butter fifteen
minutes, or till lightly browned on all sides. Put them into a soup-pan
with the boiling water and seasoning, and allow them to simmer till
tender, taking care to skim well. Strain or decant, as in No. 1.
Ingredients for Vegetable Broths.
453. To be prepared by any one of the above methods, (a.) Tur-
nips, Carrots, Onions, and other vegetables and seasoning herbs.
(h.) Carrots four. Turnips two. Celery two heads. Onions four, toasted
bread one slice, water four quarts. Stew or strain, or fry as above
directed, (c.) Turnip one. Carrot one, Celery one head, Otuons four
ounces, butter three ounces, Peas one pint, a crust of bread, twenty,
four berries of allsijice, the same of black pepper, and two blades of
Mace. Herbs tied in a bag may be boiled in the broth when preferred.
(d.) Carrot one. Celery one head. Onions four, butter eight ounces.
{e.) Potatoes sis. Onions sis. Carrots six, Turnips four. Celery three
heads, butter four ounces, water four quarts, a brown toast, pepper
and salt. (/.) Barley Broth. — Scotch Barley four ounces, sliced
Onions four ounces, salt two ounces, water five quarts. Wash and
steep the Barley, boil the whole an hour and a quarter, (jr.) Scotch
Broth. — Scotch or pearl Barley four ounces, groats two ounces, Tur.
nips two. Carrots two, butter two ounces, bread crust eight ounces,
water four quarts. Wash and steep the Barley, boil it two hours,
add the Turnips and Carrots, cut small, and when these are tender,
add pot-herbs, seasoning, &c.
Vegetable Stock.
454. Stock is a term emploj-ed to denote that part of soup which
becomes gelatinous when cold. For vegetable soups it is prepared from
Sago, Tapioca, Arrowroot, Salop, and Irish Moss. These substances
should bo well washed, and soaked two or three hours separately,
and then dissolved by boiling them in water. One ounce of any
one of these, or of a combination of them, may be dissolved in a
pint of water, except in the case of Salop, one ounce of which will
require nearly four pints of water. Soups may be divided into — 1.
Clear soups. 2. Opaque or thickened soups.
(1.) Clear Vegetable Soups.
455. Make a good clear bi-oth by any one of the methods 450, 45] ,
452, then add a clear stock, or cut vegetables. Macaroni, &c., which
have been partially cooked. A little fried Parsley is frequently put
into clear soups before serving them. 1. Cut the vegetables into
shreds or into small dice. Then put them into cold water, boil them
five minutes, and drain them on a sieve. Add to them two quarts of clear
soup (453 6) ; simmer the whole gently till the vegetables are tender,
which may be the case in thirty or forty minutes. Season with salt
and cayenne ; four table-spoonfuls of Mushroom ketchup may likewise
be added. 2. Having cut the vegetables, wash them in cold water,
then drain them in a sieve ; when dry, put them in a stew-pan, with
two ounces of butter and a tea-spoonful of powdered sugar ; set tho
pan on a very sharp fire for ten minutes, shaking the contents over
occasionally till they are covered with a thin bright glaze, but take
care that they are neither browned nor siu'rounded with a whitish
liquid. Pour two quarts of clear broth over them, raise the soup to
a boiling heat, and let it simmer till the vegetables are quite tender,
especially the Onions, which may require half an hoim. Skim the
soup well, and try whether it has been properly seasoned. There
should bo about half a pound of vegetables to two quarts of broth.
456. Additions to broths in order to form clear soups :— (a-) One
Nov. 8, 1873.]
TEE GARDEN.
387
largo Tnrnip, tlao rod part of a large Carrot, Onions, threo ounces.
Celery ono stick. (b.) Carrots, Turnips, or Turnip Radishes;
Onions three, Celery one head, (c.) Carrots and Turnips, six ounces ;
Onions, Leeks, and Celery, throe ounces. Proceed according to -loS
2, using butter two ounces, sugar one tea-spoonful, broth three
pints. A few green Peas, small pieces of Broccoli, Cauliflower, or
Brussels Sprouts, previously boiled, m.ay be added. A little Tarragon
and Chervil, or the vinegars flavoured with these herbs, are a pleasant
addition to this and other soups. ((!.) One Carrot, ono Tnrnip,
eighteen button Onions, (c.) Tunaips, or Carrots, or Jerusalem
Artichokes eight ounces. Artichokes will require only half as much
boiling as either of the other vegetables. (/.) Maccaroni washed,
steeped, cut in thin pieces, and partially cooked or broken into the
broth, four ounces to thi-ee pints. Boil till tender. Vermicelli
requires only half the time of boiling which is necessary for Maccaroni.
(g.) Sago half an ounce. Tapioca one ounce, boiled half an hour in
two pints of water. Add this stock to broth, simmer and skim well ;
strain the soup two or three times through book muslin, or a fine
sieve ; after the second straining, add two oiinces of butter, two
table-spooufuls of ketchup, and one of Lemon pickle or Lemon juice,
or pickled Mushrooms, a little cayenno and salt, and one table-
spoonful of browning ; skim and simmer till clear. The addition of
forcemeat balls, or egg balls, &o., will render it an excellent substi.
tuto for mock-turtle soup. Herbs tied in a muslin bag may be
boiled in the soup when preferred, (h.) Green Peas boiled till rather
tender, and added to clear broth. ((.) Mash well two ounces of Rice,
and boil it in three pints of broth till tender, (j.) Drop very lightly
and by degrees six ounces of Semolina or Vermicelli into three
qnarts of boiling soup, which should be stirred all the time. Skim,
and simmer ten or fifteen minutes. The same quantity of Vermicelli
should be simmered for half an hour, or put four ounces of it in cold
water, wash, steep, drain it quite dry, then stew it in the soup from
ten to fifteen minutes. (?.'.) To five pints of clear stock (455 or 450
rj) add, when it boils, a pound and a half of good baking Apples,
and stew them to a smooth pulp ; press the whole through a strainer,
add a small tea-spoonful of powdered ginger and a little pepper, and let
the soup simmer two or three minutes : skim, and serve it hot with a
dish of boiled Rice, the grains separate and dry.
Thickening Vegetable Soups.
457. These may be either 'pm\'e or smooth soups, or entire unstrained
Eoups ; and as to colour they may be either brown, green, or white,
according to the ingredients used.
(a.) Brown Vegetable Soups.
Proceed to make them by the general directions, 450, &o. (a.)
Potatoes four to six. Onions four to six, Carrots four to six. Turnips
four to six. Celery three heads, butter eight ounces, a brown toast,
boiling water four quarts. Fry the vegetables as in 452 ; then the
toast and a head of Celery cut small ; add salt and pepper, stew the
whole four hours, and strain. (I'.) Dried Peas one pint and a half.
Turnips one pound. Carrots one pound, Celery eight ounces, Onions
six ounces, butter four oimces, salt quarter of an ounce, toasted bread
eight ounces, pepper half a tea. spoonful, and two table-spoonfuls of
ketchup. Stew as in 451 ; add boiling water to make three quarts
altogether, strain, and then simmer for a few minutes, (c.) Split
Peas a pint and a half, pearl Barley half a pint, Carrots two. Onion
one, Turnips two. Celery one head, toasted bread eight ounces, water
four quarts. Wash aud steep the Peas and Barley, boil them with a
little salt and soda, add the vegetables aud bread, and when quite
soft pulp the whole through a colander. Add gradually a quart of
boiling water, return the soup to the pan, season with salt aud pepper,
and boil ten minutes. {d.) Large green Peas one quart, butter two
or three ounces, one middle-sized Onion, a little Mint, salt two tea-
spoonfuls, sugar one teaspoontul, pepper half a tea-spoonful, water
lialf a pint. Put the whole in a pan, and set it on a slow fire, stir it
occasionally until no more moisture remains at the bottom of the
pan ; add three table-spoonfuls of flour ; stir the mixture rapidly,
and break the Peas against the side of the pan with a wooden spoon ;
moisten with a quart of milk and a quart of water ; simmer twenty
minutes, or longer if the Peas are old, then serve. Fried bread in
small dice is a good accompaniment. The bread should not bo boiled,
but the soup poured upon it. Vegetable broth may be used instead of
the milk and water. The Peas may be passed through a hair-sieve,
by breaking and pressing them with the back of a spoon, by which
means a pui-ee soup is produced. Heat it, aud serve, (e.) Cabbage
Lettuces four, Cos Lettuce one. Sorrel one handful. Tarragon and
Chervil a little of each. Cucumbers two or three small ones. Wash,
dry, and cut the Lettuces, pare aud slice the Cucumbers ; butter four
ounces. Stir the whole over a slow fire till no liquid remains ; add
two table-spoonfuls of flour, mix well, and then add gradually two
quarts of broth (453 a), or water only, and boil ; when boiling add a
pint of green Peas, two tea-spoonfuls of sugar, and a little salt and
pepper ; when the Peas are tender, serve. (/.) Tnmipa three, cut in
quarters ; Carrots three, cut small ; Jerusalem Artichokes four. Celery
ono head. Onions three. Sago one tea-cupful. Barley half a tea-cupful,
Rice half a tea-cupful. Peas two tea-cupfuls. Arrowroot or Potato
starch one tea-cupful, water five quarts. Boil the vegetables, Peas,
and Barley to a pulp ; strain, then add the Rice, Sago, Potato flour, a
bunch of herbs, pepper, and salt ; boil half an hour, tako out tho
herbs, then thicken with three table-spoonfuls of flour, and four
ounces of butter worked well together Add two table-spoonfuls of
ketchup, two table-spoonfuls of Lemon pickle, then boil the whole ten
minutes. (;/.) Crecij Soup. — Red part of twelve Carrots, one half of
them rasped, the other half cut small ; Turnips two, Celerj' two
heads, Onions two, one Leek, butter four ounces, sugar one table,
spoonful. Stew the cut vegetables with the butter and sugai', as in
451. To these add two quarts of boiling water or of broth (45.3 a),
and before the soup is removed from the fire, add two table-spoonfuls
of Lemon pickle, or the juice of a Lemon, {h.) Carrots or Parsnips
two pounds. Celery two heads, butter three ounces, red part of
Carrots six ounces, water four pints and a half, or substitute throe
ounces of Rico or Barley for oue-half of the Carrots. Proceed as in
451. (i.) Jerusalem Artichokes or Vegetable Marrow two pounds,
Turnips ono pound. Onions two or three. Celery one head, water two
quarts, flour two table-spoonfuls, butter one ounce, pepper and salt.
Boil or stew the vegetables till tender ; add the flour and seasoning;
let the soup simmer half an hour, and stir it frequently. ( j.) Carrots
in very thin slices two pounds. Onions sliced two. Cloves two, a little
Thyme, sugar and salt two tea-spoonfuls of each, and a quarter of
a tea-spoonful of popper, water half a pint. Let the whole simmer
gently for forty minutes; add three table-spoonfuls of flour, pre.
viously mixed with a little butter; then add two quarts of broth
(453 a) ; pass the whole through a sieve, and, when the soup has
been again heated, serve it. (k.) Cucumbers five or six of a mode,
rate size, Cos Lettuces six, bread crumbs six ounces. Onions four
ounces. Parsley one ounce, butter four ounces. Pare and slice tho
Cucumbers and Onions ; dress and cut the Lettuces ; add the Parsley
with a little seasoning ; put the vegetables in a pan with the butter,
and stew them gently for three. quarters of an hour ; then pour in
two quarts of boiling water, add the bread crumbs, and let the soup
simmer gently for two hours. If too thin, mix a tea-spoonful of
flour with an ounce of butter, stir it well in, boil ten minutes
longer, aud add a table-spoonful of Tarragon vinegar. (J.) Cabbafo
Lettuces two. Spinach a handful, Carrots six, Turnips six, Onions
three or four. Parsley one ounce, water two qnarts. Wash and
chop the vegetables small ; cut the Carrots, Turnips, and Onions in
small pieces ; stew them in four ounces of butter ; add the boiling
water, aud boil the soup gently, with a little seasoning, for two
hours. A pint of young Peas may bo added, or grey Peas which
have been soaked and boiled ; then stew another hour. (ih.) Count
Rumford's proportions are, Pearl Barley four ounces. Peas four
ounces. Potatoes twelve ounces, bread four ounces, salt one ounce,
vinegar three ounces, water two qnarts. Boil the Pearl Barley,
then add the Peas, aud continue the boiling for two hours ; add the
Potatoes peeled, or first boiled to remove the peel, boil one hour, and
stir well. Add the vinegar and salt, and, just before serving, pour
the soup over the bread. The bread should bo cut as fine or thin
as possible, and if dry and hard so much the better. The soup
may be improved by using various kinds of roots, vegetables, aud
fine herbs. (?i.) Carrots, Turnips, and Onions two of each, ono
Leek and one head of Celery. Cutting them thin and slanting;
fry the Onions till rather brown in four ounces of butter, add the
other vegetables, and fry them ten minutes longer ; then add seven
qnarts of water, boil up, and add split Peas one pound and a half;
simmer two or three hours, or until the whole has been reduced to
a pulp ; add two table-spoonsfuls of salt, two of sugar, and one of
dried Mint ; mix eight ounces of flour quite smooth with a pint of
water, stir it well, pour in tho soup, and boil half an hour, (o.)
One Turnip, ono Carrot, three or four Jerusalem Artichokes, six
middle-sized Onions, two heads of Celery, ono Leek. All the vege-
tables together should weigh about two pounds ; butter four ounces,
water one quart. Fry about one-half of the vegetables with a
portion of the butter; cut the remaining half of the vegetables into
small portions, and put them along with the fried vegetables into the
water : raise the temperature to the boiling point, then let the
whole simmer two hours, adding fresh boiling water as evaporation
proceeds, so as to have about a quart of soup when the jirocess is
finished. Strain the soup, using a little pressure ; if not thick
enough, add a little flour and a little cream, if at hand ; also a little
pepper and salt, a tea-spoonful of sweet Marjoi'am, three table,
spoonfuls of ketchup, and the remaining butter ; let the whole
simmer a few minutes. The soup is generally much esteemed. Tho
introductory remarks on thickening, fiavouring, and colouring,
should be well attended to, in order to succeed satisfactorily in
making the foregoing soups, aud in order to vary them as may be
388
THE GAUDEN.
[Nov. 8, 1873.
thought desirable. Water should be at a boiling heat when added
to SOUD.
(b.) Green Vegetable Soups.
458. (a.) Boil tbre* pints of fully grown but sound green Peas, with
half a tea-spoonful of soda, for thirty minutes or more. When they
are tender, drain them, and add them to two quarts of boiling stock
(151), pale but good ; stew them in it for halt an hour, then pass the
whole through a fine sieve ; put the soup into a clean pan, and bring
it to the boiling point, adding salt, if necessary, and a small tea-
spoonful of powdered sugar. Clear off the scum, and serve, (b.) To
the broth and stock (1156 ;?) without the browning, add a pint of green
Peas, previously boiled with a little soda and a sprig of Mint, and
pulped through a sieve. Eeserve a few to be put in whole, and if
the soup be not of a sufficient consistency, thicken it with a little
flour, butter, and cream. Spinach greening (373) is sometimes added,
(c.) Green Peas one quart, Lettuces two. Onions three, bread eight
ounces. Pea-shells without the stalks two quarts. Turnips three.
Spinach or Parsley one handful, salt one table-spoonful, water five
quarts. Proceed as at -150, pass the stewed vegetables through a
colander or sieve, return the soup to the pan with a quart of boiling
water ; season with pepper and salt, and boil the soup about ten
minutes, (ci.) Cucumbers three or four pared and sliced, the hearts
of three or four Lettuces shred
small, two Onions cut thin, a
few sprigs of Parsley, and, if not
objectionable, twelve or more
leaves of Hint roughly chopped.
Stew these for nearly an hour
over a gentle fire, with three or
four ounces of butter ; add half
a tea-spoonful of salt, and a
little white pepper or cayenne.
When partially cooked, drain
them from the butter, put them
to a stock made of a quart of
fully grown green Peas boiled,
drained, pounded, and then
stewed in five pints of the
liquor in which they were
boiled. Simmer the soup till
all the butter has been cleared
off, then add half or three,
quarters of a pint of young Peas
boiled as for eating, (e.) Green
Beans one quart. Spinach one
handful. Parsley one ounce,
butter two ounces, vegetable
broth two quarts, a little flour,
pepper, and salt. Boil the
IBeans, skin and bruise them ;
add the water or broth, butter,
flour, and seasoning, and the
vegetables boiled till soft. Stir
the soup till it boils, and pass it
through a sieve. (/.) Green
Beans one quart, one leaf of
garden Sorrel. Boil them in
plenty of water, and pulp them
through a sieve ; put them in a stew-pan with sufficient of the water
in which they have been boiled, add one ounce of batter, half a
spoonful of salt, a quarter of a spoonful of sugar, a quarter of a tea-
spoonful of pepper, a little Tarragon, and a quarter of the flower of a
French Marigold. Boil the soup twenty minutes, and serve,
(c.) "White and other "Vegetable Soups.
459. (o.) Pumpkins or Vegetable Marrow two pounds, cut in large
dice, butter three or four ounces, salt and sugar two tea-spoonfuls of
each, pepper a quarter of a tea-spoonful, water half a pint. Stew
gently for twenty minutes ; when in pulp, add two table. spoonfuls of
flour, and three pints of milk gradually, stiring the whole well during
the mixing. An Onion sliced may be stewed with the Marrow. (6.)
Almonds two ounces, new milk one pint and a half, cream half a pint,
flour one table-spoonful, one Onion, one head of Celery, butter one
ounce. Blanch and chop the Almonds small, boil them gently one
hour, along with the Onion and the white part of the Celery, in one
pint of milk ; remove the Onion and Celeiy, mix the flour and butter
together, add half pint of milk, a little cayenne. Mace, and salt ; stir
the soup over the fire till it has boiled a few minutes, add the cream,
and as soon as the soup boils again, remove and seiTe it. {c.) Into
any clear boiling soup (as 456 17), without browning, bread, or
seasoning, drop Vermicelli, Maccaroni, or Eicepreviouslysteepedin cold
water for two hours. Milk or cream may be added, if required as a
white soup, (ci.) Or, after soaking and boiling the Maccaroni till
tender, drain it, wash it in fresh water, lay it on a cloth, and cut it
into short lengths, then add it to the strained soup ; add also thicken-
ing and seasoning as may be required, and boil the whole ten minutes
then add the cream. Vermicelli may be treated in the same way
without cutting it into lengths, (e.) Wash and pare quickly some
fresh Artichokes, and to preserve their colour, throw each into sprin<»
water as soon as the skin is removed. Boil three pounds of them in
water for ten minutes ; remove them and slice them into three pints
of boiling stock (454 or 456;/) ; stew them fifteen or twenty minutes,
press them with the soup through a fine sieve, and put the whole
into a clean saucepan with a pint and a half more of stock ; add salt
and cayenne ; skim the soup well, and after it has simmered two or
three minutes, stir to it a pint of rich boiling cream or milk. Serve
immediately.
The Water Soldier.
THE WATER SOLDIER.
This is one of those curious water-plants which are seldcm
seen except in the gardens of those who have collections of
aquatics. It, however, frequently becomes naturalised in
ponds and waters, into which it has been introduced from the
garden, and it is believed to
be really wild in the fens of
Eastern England, in Ireland,
and in some parts of Lanca-
shire and Cheshire. A pond
in Messrs. EoUisson's Nur-
sery, at -Tooting, is full of it,
the plants reminding one
of small submerged Pine-
apples. Our illustration
shows both the plant and
the flowers well, though it
can scarcely be called an
ornamental plant in the
common sense of the word.
Nevertheless, it possesses
some interest for lovers of
hardy water plants, and it
is easily established in any
piece of water, small or
large. Its botanical name
is Stratiotes aloides, the
specific name being given
from the resemblance of the
plant to some Aloes. In the
autumn the plants sink to
the bottom of the water.
In the spring, from among
the leaves of the old plants,
arise numerous thick
suckers, which produce
young plants. The flowers
are like those of the Frog-
bit, pure white with yellow
stamens, and they appear late in summer. The leaves are
sharply serrated, and from 6 to 18 inches long. W.
The first Dahlia. — This was introdnced into England by Lady
Holland, and is thus alluded to in " Holland House " — the recent work
of the Princess Marie Lichtenstein : — " Having been much gratified
somewhere in the South of Europe by her first acquaintance with
Palestine soup, and, ascertaining that the main ingredient was the
Jerusalem Artichoke, Lady Holland procured what she supposed to
be a root of it, and forwarded it (probably by a King's Messenger)
to her gardener at Holland House. MTien a beautiful flower came
up instead of a succulent vegetable, she gazed on it with a feeling
near akin to that of the fox-hunter, who complained that the smell
of the Violets spoilt the scent. But the value of her acquisition
began to break upon her when the London seedsmen, who came to
look at it, offered thirty guineas tor a root. Another version is, that
a root was given to her at Valentia in 1S04 by a celebrated botanist,
who had just received it, an unknown rarity, from South America.
At all events, there was ample justification for the graceful verses of
her lord : —
The Dahlia you brought to our isle.
Your praises for ever shall speak.
In gardens as sweet as your smile.
And colours as bright as your cheek."
l^ov. 8, 1873.]
THE G-AEDEN.
389
WORK FOR THE WEEK.
PRIVATE GARDENS.
The Flower Garden. — All flower-beds should now be cleared
of their summer occupants, such as Pelargoniums, Calceolarias, and
similar plants. Ceutaareas, especially C. Clemoutii, Geranium
anemonKfolium, and some Calceolarias, in very mild districts, and on
sandy well-drained soils, might bo wintered at tho base of a wall ;
but, as a severe season would probably dcstoy them, a stock of them
should also bo stored in frames. The variegated Chrysanthemum
Sensation will stand a hard winter with impunity in such a situation,
and tho roots may be lifted in spring and forced in heat for cuttings.
It is a line substitute incur summer and autumn flower gardens for
yellow variegated-leaved Pelai-goniums ; and, as it is so hardy, it is
a suitable plant for such as have little accommodation for tender
plants, and fills at once such beds as are expected to be gay in
spring. Sedum californicnm, tectoruni, and montanum, and Daisies
make nice edgings; and Pansies, Violas, Alyssums, Candytufts, and
tho perennial Iberises, Nemophilas, Hepaticas, Stonecrop, Myosotis,
Polyanthuses, Wallflowers, Ac, make good material for massing or
nii.xing. Bulbous plants, too, such as Snowdrops, Crocuses, Hya-
cinths, Tulips, Narcissi, and Scillas may be advantageously mixed
with these flowers, or used in masses by themselves. Cut over
decayed stalks of herbaceous plants ; and, in order to compensate
for the loss of the protection that would be afforded by their stalks,
place some ashes, leaf-soil, or Cocoa-nut fibre around their crowrs.
Scarce Alpines and herbaceous plants, if in pots, had better be
wintered in frames than left out of doors. Whatever alterations are
to be made in the pattern of the flower-beds, size or course of the
walks, lawns, rockeries, &c., should be done now it possible. Roll and
sweep lawns, and keep all free from leaves and weeds.
Shrubberies. — Any alterations that may be needed in these
should be done as speedily as possible, and the planting of both
deciduous and evergreen trees and shrubs should be proceeded with.
Pruning of the hardiest deciduous plants may be performed at con-
venience ; but the more tender sorts, together with evergreens,
should be left untouched till spring. Prepare for protecting from
hard frosts Magnolias, Pomegranates, Myrtles, Edwardsias, Bays,
Moutan, Pajonies, and similar tender plants. Straw or bast mats.
Fern, evergreen boughs, &c., may be effectively used for this purpose.
If the plants are on walls, they are easily managed ; but around
isolated specimens on lawns, some strong stakes should be inserted
to support the covering. A little protection, too, is sometimes
required for tender Roses, such as a few twigs of Broom to cover
the branches, which may be tied loosely together, and a mulching of
litter around the base. In the nursery, young plants, if three or
four years old, may be lifted and transplanted permanently, and
younger ones should be shifted farther apart in the rows. The
finer Conifers are jjerhaps best moved in early spring, but well-
rooted layers of deciduous trees may now be separated and planted
in rows. Cover over with hoops and mats Magnolias and Japanese
Maples, layered out of doors if the weather is severe. Beds of seed-
ling Rhododendrons, Kalmias, hardy Azaleas, &c., are generally
covered over with some Birch or other brushwood, which is laid
horizontally over them, supported about a foot high, by means of a
framework of wood, to protect the young plants from the sun in
summer and the frost in winter. Should this covering now be too
thin, a little addition ought to be made to it. Cuttings of deciduous
trees and shrubs maj' be inserted in lines in a border ; the best of the
prunings should be adopted for this purpose. Conifers which were
gi'afted in August and September, and which have now taken well,
should have their ligatures unfastened, and the plants should receive
more light and air than they did for the first weeks after being
grafted ; indeed, they maybe removed from close frames to an open
shelf or bed in the propagating house to make room for cuttings that
have callused outside, and which now require to be put into heat to
make them root well ; care, however, should be taken not to intro.
ducc such plants too soon into warmth, as they should have a period
of nearly three months in a cold frame before being put into heat,
and then they will make roots well ; but, if started in heat too soon,
they are more apt to rot at the base than to root.
The Forcing' House. — To this we must now chiefly look for
floral displays for some time to come. Forced Camellias are now in
flower, and may be removed to the conservatory, and Azalea
amccna is fast advancing to that condition. Early potted Roman and
Dutch Hyacinths that have begun to grow may now be introduced
to the forcing house to hasten their flowering period. Good crowns
of Lily of the Valley, and of SpirEca japonica, after remaining some
time in a cold frame, should also be introduced into heat, likewise
pots of Solomon's Seal and Salvias, Deutzias, Kalmias, Weigelas,
Rhododendrons, Lilacs, Luculia gratissima, Forsythia viridissima,
Dicentras, and many other plants from the open air or cool conser.
vatory, may likewise be potted and started in the forcing house.
Such plants as Lilacs, and Forsythias, that have leafless branches
when at rest, should be sprinkled over head with tepid water two or
three times a-day to assist them to break their buds. If there is
convenience for storing a few plants of these in a corner, so that
their roots may be covered with soil, there is no necessity for potting
them, but in that case the plants not being in pots are only used for
furnishing cut flowers. Rested plants of Eucharis amazonica may be
started into flower by plunging them in a brisk bottom heat, and
watering them liberally. Sericographis Ghiesbreghtii is a useful
winter plant if forced a little. Young plants of Euphorbia
jacquinia^fiora and I'oinsettias should be kept close to tho glass,
and plunged in a gentle bottom-heat. Hebeclinium ianthinuni
should be kept in a brisk moist temperature and abundantly watered
for flowers after Christmas ; young Salvias, if potted into 6-inch pots,
pinched and forced, make fine flowering plants for the conservatory,
and young Fuchsias may be treated like Salvias. Justicia speciosa
is a fine winter-blooming plant, and also one that is easily grown ;
plunge it outside in summer, and preserve a stocky habit by means
of pinching, and take theplants into a greenhouse in winter, introducing
them, as required to flower, into the forcing house.
MARKET GARDENS.
Cut over Asparagus, save the stalks bearing the finest berries for
seed, and transfer the others to the rubbish heap. If Cauliflowers
have not been pricked into frames for the winter, do so at once ; but
do not keep them too close or warm. If the plants be strong, they
may be left out longer than weaker ones ; but, in that case, four or
five rows of short stakes should be inserted among them to
support a covering of mats in case of hard frost. Tenderly -nursed
plants, as a rule, perish when planted out in spring, strong plants
stand a hard winter best and a mild one worst, and medium. sized
or small plants do best for mild winters ; therefore they require
much care and attention to keep them safe. Lettuces sown in
frames will now be up, and must be exposed throughout the day if
the weather be fresh and fair ; but, if wet and frosty, the sashes
must be kept on the frames and tilted up, unless the frost be
severe, when they must be shut up altogether. To keep the plants
clean and dry is the sole secret of success in winter with
young Lettuces, which must be kept sheltered from birds, and a little
lime should be strewed over them to prevent the ravages of slugs.
Earth up late crops of Celery, and in giving the final earthing close
up the soil around the necks of the plants at the top of the ridges.
Prick out some autumn-sown plants thickly in rows, from 0 inches
to 1 foot apart, again to be transplanted into rows 2 feet apart, to
yield leaf-stalks for soup in spring. Lift Beet and store it in ridges,
and lift Salsafy and Scorzonera roots and lay them in thickly in a
shady corner, from which they may be removed as required for
market. Lift Rhubarb and Seakale roots for forcing, and prepare
beds for receiving them. The beds, if for forcing at once, should
have 18 inches or 2 feet of fermenting manure in the bottom, over
which should be placed some soil, then plant the roots thickly
together, cover them over with a layer of litter, and over the whole
place some hoops and mats, again covering with litter. The Seakalo
may also be planted in beds made 4 or 6 feet wide, with 2-feet
sunk alleys between them, and in these beds the roots may be
planted as thickly as possible, in lines across them. Here they
may remain until they are required for forcing, when the alleys
should be packed with fermenting manure, and some placed over
the surface, and hoops and mats over that. Cover Mushroom
beds with mats, to throw off rains, and see to the spawning,
earthing np, and covering with litter of lately-built ridges.
Great care should be taken to guard against rains, as last year, from
so much wet, the produce was small, and in many instances the
spawn was entirely killed. Clear off refuse vegetables such as
Tomatoes, Vegetable Marrows, French Beans, and stumps of the
Cabbages, &c. Manure, trench, and ridge every spare piece of
ground, but portions on which it is intended to grow root crops next
year should not be manured just now, as that would cause the roots
to ramify ; deep working of the soil, however, is very beneficial to
these crops.
THE FUTURE OF THE ROYAL HORTICULTURAL
SOCIETY.
I DAVE read Mr. G. F. Wilson's letter (see p. 351) on this subject
with much interest. If the proposal of guinea membership is not
too late, it would, if adopted, doubtless prove useful in infusing into
the Society a larger amount of the horticultural element than it at
present possesses. As to the financial embarrassments, I can see but
onewayoutof them, and that istheplan shadowed forth by Mr. Wilson,
viz., to hand over the Kensington Garden and its liabilities to Her
Majesty's Commissioners of the Exhibition of 1851. This seems the
right course to pursue. The Commissioners are not enemies but
390
THE GARDEN.
[Nov. 8, 1873.
friends to horticulture. There ia, I believe, every disposition to
treat on liberal terms with the Society, and, while making the
gardens, as they ought to be, a school ot horticulture tor all comers,
they would still be a home for the Society, and a place of special
resort, and it may also be ot special privilege to the present fellows.
Let the Society's debt be removed and the two bodies, the Council of
the Society and the Commissioners, will, doubtless, arrange matters
on equal terms, and possibly under one governing head. The Society
might gain immensely by the latter arrangement ; freed from debt,
its° kill and energy would be left free to develop and illustrate the
horticultural resources at its command. AVith Chiswick for its home
and its workshop, and Kensington, free of cost, for its exhibition
ground, it would be infinitely stronger for its proper work than now.
The time seems opportune for consninmating some such arrangement ;
the difficulty will probably be to find a medium for negotiation. It is
doubtful if the Commissionerswouldbe willing to treat with the Council
that merged out of the confusion of the coup d'etat, or, whether if they
did, the result would be legal, and possibly the old Council would
refuse to act. I hardly know what would be said to a deputation of
fellows to the Commissioners, or how far the results, if endorsed by
the fellows, would be legal. Of this, however, I am confident, that
the case is so desperate that nothing but what may seem to many a
desperate remedy will suffice to mend or cure it. That is cut the
Society's nominal ownership with South Keusington asunder and
leave all its liabilities behind it. D. T. PisH.
CURIOUS DESTRUCTION OF EVERGREENS.
Mr. J. B. Pauso.ns, the eminent nurseryman of Long Island, told
some curious facts to the American Rural Club the other day respect,
ing the action of frost in his nurseries at Flushing. A severer
battle, he said, than we have ever known has been waged with sun
and frost ; and, although we are not conquered, we gather up our
dead as men gather their friends from a human battle-field. The
worst of it is that we can learn no lesson from our losses. The plants
native to northern regions, like the Hemlock and the Arbor vitto,
have suiiered most sevei-ely, while those which have been con-
sidered most tender have entirely escaped. Of groups of them one
is unhurt, and two are killed root and branch. One English Yew in
my grounds is entirely dead, while another in the same grounds is
very little injured. One Picea cephalonica and one Pioea Parsonsii
dead, and one of each in the same grounds unhurt. One-half in length
of a hedge of Siberian Arbor vita; killed, the other half fresh, green,
and unhurt. A hedge of evergreen Thorn, four years old, with the
tops killed, and at a short distance another one year old unhurt,
while the young plants in the nursery are coming out fresh
and green as ever. Rhododendrons in the open ground are
uninjured. They are simply made deciduous. The old leaves fall off
and young shoots come out in greatabundance. Thus we learn nothing
from our losses, and must consider them simply accidents, which
will probably not occur again, and which need not discourage us
from planting as before. My theory oE the cause of this injury will,
I think, be verified by the facts. It must be recollected that we
often have a warm season in January, and sometimes in March,
succeeded by intense cold, but without any injury to plants. The
last winter was one of very steady cold, and there was no warm
weather either in January, February, or March. We must not then
attribute to frost alone the disastrous effects. The ground has never
been filled with moisture since the di-y year of 1870. The rains ot
last summer did not penetrate deeply, and the whole of last winter
was so free from rain that nearly all cisterns were exhausted. The
soil, therefore, became as dry as dust. Now, it is well-known that
it the root ot a plant is exposed to the open air when the cold is
extreme, it will perish, but it it is covered in the earth it is sate.
The moisture in the groimd, freezing with the earth, forms a casing
around the roots through which the cold cannot penetrate. But if
the soil is perfectly dry, there is no solid encasement for the roots,
and the frost passes freely in killing the delicate fibers. Such was
the state of the soil last winter.
in depth ot burnt ballast (which might be burned on the spot, as
the ground is said to be a strong clay soil), household or furnace
ashes, brick-rubbish broken very fine, or any other similar mixture of
a porous character. Then cover the whole over with 3 inches in
depth of the top soil, relay and beat well the turf in the usual manner.
The Finsbury Park cricket ground, 9 acres in extent, has been formed
in the manner just described ; the sub-soil there is strong hard clay,
but nevertheless the ground is always dry and elastic."]
Boiler Incrustations. — In reply to Mr. Bell's inquiry (see
p. 370), I have to say that 1 consider the nse ot either soda ash or
caustic soda the most effective in preventing ordinary incrustations
in boilers. 1 am unable to answer the latter part of his inquiry—
namely, " How nmch is necessary ? " — not knowing the character of
the water which he naes — a point on which the amount to be nsed
solely depends. The harder the water (that is, the more carbonate
and sulphate ot lime it contains), the more soda ash will be required
to be used. Soda ash in excess, however, does not injure the boilers.
Probably he might find the addition ot two or three ounces of soda
ash to 100 gallons of water to effect the desired result. — William H.
Watson, Braystones, Beckermet.
Forming a Cricket Ground. — I am about to make a cricket
ground in the park, which is well drained, but which consists of a
strong clay soil. Will you kindly give me some information as to
the best way to proceed in the matter after removing the turf, which
ot course will be replaced. — J. B., Darlington. [A gentleman, practi-
cally acquainted with the treatment ot ground work of all kinds, to
whom your question has been submitted says : — " After taking oft
the turf, dig out, and remove to one side, 7 inches of the top soil and
turn over the sub-soil one spit deep, to allow surface water to freely
percolate into the drains below. After well treading and consolidating
the sub-soil to prevent unequal settlements, overlay it with 4 inches
LAW NOTE.
Thk Court of Exchequer was called upon the other day to apply the law
which Lord Campbell introduced, to what, curiously enough, lately happened
at the house in which his Lordship lived. A person passing by Strathe-
den, near Honnslow, formerly Lord Campbell's house, hut now occupied
by Mr. Mitchell Henry, was killed by the tall of a tree. Before Lord
Campbell's Act was passed such an accident could not have come before
a court ot law, because the grievance was said to die with the person.
This was hard enough upon the widow and children ot the sufferer, it he
left any, and seemed almost like an inducement to railway companies
and others to kill their passengers outright instead of only maiming
them. Lord Campbell, therefore, introduced an alteration in the law,
by means of which the relations ot the man killed at Stratheden were
enabled to bring an action. The neghgence of the gardener who
felled the tree was unquestionable, hut damages could scarcely be
obtained from a gardener, and it was hoped to make out that
he acted as servant for some more responsible person. Who was tlie
man's master? however, was not a very easy question to determine.
He was hired by another person (Mr. Eyles), who was paid by Mr.
Waterer, who was paid by Mr. Mitchell Henry. When the new Judicature
Act has come into operation, a plaintiff under such circumstances will
be allowed to sue all three, and leave the Court to determine who has to
pay the damages. At present, however, the plaintiff is only allowed one
string to his how, and he first brought his action against Mr. Waterer.
Mr. Baron Martin, who tried the case, thought that the gardener in
default was not sufhciently under Mr. Waterer's control to be legally his
servant, and the full Court has now consented to consider whether Mr.
Baron Martin was right. So that eventually one ot Lord Campbell's
trees will settle the law under Lord Campbell's Act.
COVENT O-ARDEN MARKET.
NOVEJIBEH 7th.
Flowers. — Chrysanthemums now form the bulb of pot-plants as well aa
cut flow'ers, but Fuchsias, Heaths, Solanums, Begonia Weltoniensis, Cliiiiose
Primulas, Cyclamens, and many others are also good and plentiful. Amongst
cut flowers white Camellia blooms predominate ; but of Gardenias, Tuberoses,
Bouvardia jasminiHora and others, Epiphyllums, Roman Hyacinths, Cyclamens,
Cinerarias, Violets, Rose-buds, Pelargoniums, and Carnations there is also
abundance.
Fruit and Vegetables. — English Grapes are more than sufficient for the
demand. Of Pines there is an unusually large supply. Peaches, with the
exception of a few of the Salway variety , are over, as are also Figs and Melons.
Capsicums are still furnished in large quantities, and of Pears and Apples there
has just been a large importation from France ; but, with the exception of soma
of the Pears, they are of inferior sorts. There is a goodly quantity of Truffles
and garden Mushrooms in the market.
Prices of Fruits. — Apples, per half-sieve, 9d. to Is. ; Chillies, per 100,
2s. to 33.; Cobs, per lb.. Is, to Is, 9d; Chestnuts, per bushel, 15s, to 203, ; Filberts,
per lb.. Is. to Is. 6d. ; Grapes, hothouse, black, per lb,, Is. to 6s.; Muscats,
2s, to 68.; Lemons, per 100, 8s. to 1-ls. ; Melons, each, 2s, to 43.; Oranges,
per 100, 123, to 213, ; Peaches, per doz., 63. to 12s, ; Pears, per doz,, Is, to
-Is,; Pine-Apples, per lb., 3s. to 63, ; Tomatoes, per doz.. Is. to2s, ; Walnuts,
per bushel, "ss. to I23, ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz,. Is, ed. to 3s. ; Beet, Red,
per doz., Is. to 2s, ; Brussels Sprouts, per half-sieve, 2s, 6d, ; Cabbage,
per doz., 2s,; Carrots, per bunch. Id. to 6d. Cauliflower, per doz,, 3s.
to 63, ; Cefery, per bundfe. Is, 6d, to 2s, ; Cofeworts, per doz. bunches,
3s, to 4s, ; Cucumbers, each, 6d. to Is, ; Endive, per doz., 23. ; Fennef,
per bunch, 3d. ; Garlic, per lb., 6d. ; Herbs, per bunch, 3d, ; Horse-
radish, per bundle, 3s. to 43.; Leeks, per ijunch, 3d.; Lettuces, per
doz. Is. to 2s.; Mushrooms, per pottle, 2s. to 3s.; Mustard and Cress,
per punnet, 2d, ; Onions, per bushel, 2s, 6d, to 4s. ; button, per quart, 8d, ;
Parsley, per doz, bunches, 43. ; Parsnips, per doz., 9d, to Is. ; Potatoes,
per bushel, 2s, 6d, to 4s, ; Itadishes, per doz, bunches. Is, to Is. 6d. ; Salsafy,
per bundle, Is. to Is. 6d. ; Savoys, per doz,. Is, to 2s, ; Scorzonera, per bundle,
Is.; Seakale, per punnet, 3s. to 43.; Shallots, per lb., 6d, ; Spinach, per
bushel, 3s. ; Turnips, per bunch, 3d. to 6d.
Nov. i5, 1873.]
THE GAEDEN.
391
THE GARDEN.
" This is an art
Which does mend nature : chause it rather : but
The Art itself is Natuke." — Shakespeare,
SEA-COAST GARDENINa.
Down bj' the sea iu South Devonsliire is uot a bad place in
which to live at this season of the year — or, indeed, at any
other season. Mr. Barnes tells us of Lilacs blooming iu Mr.
Burridge's garden at Exmouth. I met Tvith a similar pheno-
menon iu the garden of the Imperial Hotel, ab Exmouth, iu the
early part of October — viz., Berbcris Darwinii — iu full bloom ;
uot a sprig here and there, but regularly sheeted with bloom
from bottom to top, and not one plant only, but every plant in
the garden. In other gai-dens in Devonshire I found this
Berbcris loaded with fruit ; but, iu the garden of the Imperial,
there was not a fruit to be seen, and the golden glow of flowers
was quite enchanting. In another garden close by, I had, in
driving past, almost cheated myself into the belief that a large
Lilac bush was iu full bloom ; but a closer inspection revealed
the fact that it was the Chinese Privet, literally a mass of
blossom. All the Privets are capital seaside plants, especially
the newer evei-green ones ; and, as a covert plant, Leycesteria
f ormosa does capitally, the fruit being much liked by pheasants
— indeed, Leycesteria, Jerusalem Artichokes, and Buckwheat
may be pronounced the best decoy for pheasants that cau be
used. It is singular that the Cork tree and evergreen Oaks are
not more used than they are as seaside plants, as they flourish
most successfullj'. Of this fact I saw some noble examples
many years ago at Lord Leicester' ,s noble estate at Holkham,
in Norfolk. There the evergreen Oaks form splendid timber
trees, some, I should think, 10 to 12 feet iu girth of stem.
The finest group of Cork trees I have ever met with was at
Hayues Park, near Bedford. I need scarcely remai'k that
the Arbutuses form most interesting objects at the present
time, as they are clothed with flowers and laden with their
many-tinted Strawberry fruit at the same time. These are
perfectly at home by the sea-side iu North Wales as well as
South Devon. Lambert's Cupressus, sometimes called 0.
macrooarpa, may be seen in wild luxuriance by the sea-side,
and a graceful and noble tree it forms ; indeed, a visit to
Devonshire, especially to the more favoured nooks, makes us
northerners quite jealous of the great luxuriance of trees and
shrubs which, in the midlands, we consider it almost a feat
to keep alive. I need scarcely say that the French Tamarisk,
with its elegant Asparagus-like foliage, looks well at this
season, while the Sea Ragwort, a plant resembling one of
frosted silver covered with gold, is most telliug everywhere.
Another class of plants which appear quite at home near the
sea are the Cotoneasters, C. macrophylla and Simmondsii being
masses of rosy-tinged crimson bei'ries. Mr. M'Nab has
recently given us some examples of the former, as suitable for
wall decoration, and, fine as the examples are, I would advise
all who wish to see this tribe of plants iu full glory to intermix
them with the naked-flowered Jasmine, when the play of
crimson and gold will be most interesting. The flnest trained
example of 0. macrophylla I have ever seen was, many years
ago, at West Wiokham, in Kent, then the residence of Mr. S.
Jones Boyd. It covered a wall, the termination of a terrace
walk, and was as perfect a specimen of geometric training as
could be desired. Fine examples, ait natiirel, may be seen at
Newstead Abbey, and I saw once, I think, at Claverton, near
Bath, some examples planted on the top of a retaining wall,
with the branches drooping some 10 or 12 feet, and clothing
the wall very picturesquely. It may be worth while to mention
that Mr. George Wheeler, Nurseryman, of Warminster, made,
twenty years ago, Cotoneasters a speciality. He had a
complete collection, many of them worked as standards at
various heights, and very interesting little drooping trees
they formed. The Coluteas and SpiraBas appear ciuite at home
by the sea-side, several Spirfeas laeiug now in fine bloom at
Exmouth. Fuchsias, especially the old nearly hardy Ricartoni,
are iu their glory, and so is " Bailie Nichol Jarvie's " Poker
(Tritoma Uvaria), the glowing spikes of fiery red being most
effective. Hydrangeas make splendid biishes near the sea,
the flowers having almost every shade of colour from pale
blue to deep pink. The cause of these changes is uot easy to
explain, especially as the two colours frequently occur on the
same truss of bloom ; possibly, however, the real cause is iron
iu the soil. In Blackheath Park, in a strong top spit loam,
half the flowers would come pink, the other half blue. We have
had them blue on the heavy Wimbledon peat, ajid also by the use
of iron filings in the soil, or water from the blacksmith's forge.
This will uever fail to produce blue flowers, but it should not
be used until the flowers begin to develop themselves, and
then only once or twice a week. The most effective, how-
ever, of all plants, at this season either for seaside planting, or
as a shelter for wildfowl, is the Pampas Grass. Years ago I
planted a large island near Conway, and at the present time
I have no doubt the nodding plumes may be counted by the
thousand. But this is not all ; the foliage of the Pampas, either
in winter or summer, forms a grand shelter for game. It is a
plant that will grow almost anywhere, and in any soil ; but
still will pay well for good treatment. If a grand specimen is
wanted, a cubic yard of soil should be removed and replaced
with a compost of loam, leaf -mould, and rich manure, rounding
it up so that when it subsides, as it necessarily must do, the
top will be above the level of the surrounding soil. At Lord
Carrington's may be seen some remarkably fine plants, but
those which are planted near the drain which carries the
sewage of Wycombe through the garden, especially where the
sewageis occasionally usedfor flooding the Strawberry (or other)
beds, are wonderfully fine. Such plants are a great ornament,
and serve a good purpose in the way of shelter at the same
time. ° ' ' W. P. A.
THE TRUE ORIGIN OF THE DAHLIA.
As you have found room for the poetical but fabulous history of
the introduction of the Dahlia tuber as an edible root in the quota-
tion from " Holland House," its true origin may be worth recording
in your columns. The first mention of the plants occurs in Hernandez,
who published a history of Mexico in 1651, and who figured two
separate species. Menonville who was employed by the French
minister to steal the cochineal insect from the Spaniards, was tho
second to notice its existence. The first scientific description was
given by the Abbe Cavanilles from a specimen which flowered at
Madrid in 1790, who named the plant after his friend Andrew Dahl,
the Swedish botanist. The Dahlia was sent to Europe from the
Botanic Gardens of Mexico, to the Royal Gardens, Madrid, where it
first flowered in 1789, from whence it was introduced to England by
the Marchioness of Bute in the same year, but this single plant
speedily perished, and it did not again appear in this country till the
old single variety coccinea was flowered by Eraser, at Chelsea, in
1803, and figured iu Curtis's Botanical Magazine, plate 762. This
plant also perished. Meantime Cavanilles sent specimens of the
three varieties then known to the Jardin des Plantes, in 1802, where
they were successfully cultivated, and numerous varieties were pro-
duced in France between that date and 1814, when, on the return of
peace, the improved flower created a great sensation among English
visitors to Paris, which led to large importations of the root during
the ensuing winter. Lady Holland sent seeds, not roots, from
Madrid in May, 1804. The first plant flowered at Holland House in
the September following, and was figured iu Andrews's "Botany."
The seeds ripened in 1805, and were generally distributed iu
1806. The original plants at Madrid do not appear to have yielded
many varieties — not more than three are mentioned. Humboldt,
however, who found the plant growing in sandy meadows, 5,000 feet
above the sea, sent home fresh seed from Mexico in 1801, to Paris
and BerUn, from which the numerous varieties subsequently obtained
were derived. The first double flower was produced at Berlin in
1809, and oven so late as 1818 Sabine was told of a double white, but
" doubted its existence." It is interesting to remark that De
Candolle expressed his opinion that we should never see a blue
DahUa, on the ground that blue and yellow, being the fundamental
types of colour in flowers, mutually exclude each other. The root
was included in the Bon Janlinier for 1817 among the " Plantes
Potageres," but no mention is made of its use for Palestine soup.
John W. Fokd.
Among Chrysanthemum shows in the neighbourhood ^ of
London, that of Messrs. Dixon & Co., of the Amhurst Nurseries,
Hackney, deserves notice, as being now in the height of perfection.
The flowers are exhibited in a span.roofed house, 50 feet by 20 feet,
in endless variety, and are well worthy of a visit by all admirers of
this interesting family of plants.
392
THE GARDEN.
[Nov. 15, 1873.
NOTES OP THE WEEK.
The Tery remarkable collection of Apples and Pears shomi
at South Kensington, on Wednesday last, by Mr. Scott, of the
Merriott Nurseries, Crewkerne, will bo on view at Tbe Garden
office daring tbe coming week, wbere any of oar readers interested
in the matter may see them. There are GOO kinds of Apples alone,
and 350 kinds of Pears.
We have received photographs of the fine wall of Cordon
Pears at Holme Lacey, Herefordshire — a remarkable plantation, as we
can testify from a recent visit. Mr. Soudamore Stanhope informs
US that the fruit was finer on the trees, both as regards size and
flavour, than those grown on any other form of tree. We hope to
publish an engraving of the trees, and say something of their culture,
at a future time.
The Planes on the Thames Embankment show now, after
losing their leaves, a strong well-ripened growth, and are becoming
fine sturdy trees. They are quite as good as trees of the same age on
the Parisian Boulevards, and in some cases they already bear the
round little seed-vessels, which look so pretty on the trees in winter.
Thus the predictions of those who foretold the failure of the trees on
the embankment have come to nought.
SEVER.iL communications on the Phylloxera and its ravages
were made at the Paris Horticultural Seances of October the 2bth
and 27th. Amongst others, M. Planchon communicated the result
of his examinations in America and in Europe. He states that the
American and the European insect are identical, and adds that there
exists in America an Acarian, which is a furious enemy of the Phyl.
loxera, and that he had received a number of individuals which he
should endeavour to acclimatise in France.
To prevent the germination of Potatoes in winter stores, it
is recommended to expose them to the vapour of sulphurous acid.
If not entirely effectual in accomplishing the object, it will at least
retard or modify the sprouting to such an extent as to render the
injury caused thereby very shght. The flavour of the Potato is not
affected in the least by this treatment, nor is its vitality diminished,
the action being simply to retard or prevent the formation and
growth of tbe e3'es.
Dk. E. Regel, the distinguished botanist and director of the
Botanic Garden at St. Petersburgh, has recently published a mono-
graph of the Vines of North America, Northern China, and Japan,
nnder the title of "Conspectus specierum generis Vitis, &c." The
species are reduced by Dr. Regel to the following : — Vitis arborea,
Linn; V. heterophylla, Thbg. ; V. incisa, Nutt. ; V. inconstans, Miq. ;
V. vulpina, Linn. ; and V. Labrusca, Linn. The treatise concludes
with a disquisition on the origin of the cultivated Vine, in which the
author states his reasons for believing it to be a hybrid between
V. vulpina and V. Labrusca.
We are informed that Mr. George Morrison, for many years
head gardener to Lord Wolverton, has left Stanmore Park, in
consequence of changes in the establishment. Previous to his leaving
the neighbourhood, Mr. Morrison was entertained at a dinner given
by the leading gardeners of the district, and presided over by the
Eev. J. L. Bernays, rector of the parish. After dinner, speeches
were made expressive of the high estimation in which Mr. Morrison
was held, and it was resolved to present him with a handsome
testimonial prior to his taking his final departure.
The following results of the introduction of the Eucalyptus
globulus into Africa and the West Indies are described by M.
Gimbert in a recent lectnre before the Academic in Paris.
Speaking of the plantations which were made of these trees
at the Cape of Good Hope, he says:— " Within two or three
jears they completely changed the climacteric condition of the
nnhealthy parts of the colony. A few years later its plantation was
undertaken on a large scale in various parts of Algeria. At Pondook,
twenty miles from .4.1giers, a farm, situated on the banks of the
Hamyze, was noted for its extremely pestilential air. In the spring
of 1867 about 13,000 Eucalyptus were planted there; in July of the
same year, the time when the fever season used to set in, nota single
ease occurred ; yet the trees were not more than 9 feet high. Since
then complete immunity from fever has been maintained. In the
neighbourhood of Constautina the farm of Ben Machydliu was
equally in bad repute; it was covered with marshes both in winter
and summer. In five years the whole ground was dried up by
1 1,000 of these trees, and farmers and children enjoy excellent health.
At the factory of the Gno de Constantino, in three years a plantation
of Eucalyptus has transformed 12 acres of marshy "soil into a magni-
ficent park, whence fever has completely disappeared. In the island
of Cuba, this and all other paludean diseases are fast disappearing
from all the unhealthy districts where this tree has been introducecf.
A station-house at one of the ends of a railway viaduct in the
department of the Var was so pestilential that the officials could not
be kept there longer than a year ; forty of these trees were planted,
and it is now as healthy as any other place on the line."
The new schedules for 1874 of the Royal Horticultural
Society are now ready, and can be had on application to the
Secretary.
The gardens at Apply Towers, in the Isle of Wight, are
undergoing complete renovation. The old Vineries and other fruit-
forcing and plant-houses are being removed, and new ones erected
in their place by Messrs. Bolton, of Norwich. They are to include
a splendid range of lean-to Peach houses, and the Orangery, which
is already erected, is one of the finest in the country. Both !)hc
fiower garden and pleasure grounds, too, are undergoing considerable
alteration.
I-V the Bulletin d'Arhoricultm-e the employment of flowers at
funerals is thus described by M. Van Hulle, as witnessed by him a
few months since at Munich: — "Very few wax candles were
employed, but instead of them there were other oi-naments, and
especially garlands of leaves and flowers. All around the bier a
broad sloping border of turf had been improvised, in which were
pretty flower-beds, filled with a variety of fragrant and beautiful
flowers." M. Vau Hulle concludes by observing that this arrange-
ment appeared to him far more pleasing than the pall of crape,
besprinkled with silver tears, used on such occasions in France and
Belgium.
O-V the question of " Venomous Caterpillars," as to the exist-
ence of which much diversity of opinion appears to prevail, we
observe that Mr. Riley, the State entomologist for Missouri, has, in
his fifth annual report, devoted a chapter to this subject, and states
that he is acquainted with fifteen indigenous larva3 having so-called
urticating powers, and in every instance the action is mechanical.
Those observers who place so much stress upon the fact of contact
with a hairy larva causing pain, should not let surprise get the
better of their judgment, nor, in the case of those residing abroad,
should they allow themselves to be influenced by native superstitions.
The position is simply this : any hairy larva is likely to cause irrita-
tion mechanically, from particles of the numerous hairs piercing the
skin ; no case has }-et been proved in which such irritation is the
result of venom, such as that of Urtica among plants.
■■ A correspondexi of the Times, who signs himself " F.R.S.,"
opposes the nomination of Dr. Hooker to the Presidency of the Royal
Society, vacant by the resignation of the Astronomer Royal, on the
grounds that "the director of Kew Gardens would be in a very
anomalous position as President of the Royal Society, because in this
latter capacity he would bean ex nffdo Trustee of the British Museum.
There has been of recent years somewhat of a rivalry between the
botanical department of the British Museum and the more recently
formed herbarium at Kew ; consequently, by this selection, the
action of the president of the Royal Society as trustee of the museum
would be fettered, and the Government would be precluded from
obtaining the valuable advice of the president and council of the
Royal Society on those questions which must necessarily arise on the
reconstruction of the natural history departments of the British
Museum when they are removed, as they soon will be, to South
Kensington."
Among the papers presented to Parliament relating to the
South Sea islanders is a report by Captain Simpson, of her Majesty's
ship Blanche, giving an account of his visit last year to the Solomon
and other groups of islands in the Pacific Ocean. While at Isabel
Island, from which seven women and three men were kidnapped in
1871, Captain Simpson, with a party of officers, went a short distance
inland to visit one of the remarkable tree villages peculiar, he
believes, to this island. He found the village built on the summit of
a rocky mountain, rising almost perpendicular to a height of 800
feet. The party ascended by a native path from the interior, and
found the extreme summit a mass of enormous rocks standing up
like a castle, among which grow the gigantic trees, in the branches
of which the houses of the natives are built. The stems of these
trees rise perfectly straight and smooth, without a branch, to a height
varying from 50 to 150 feet. In the one Captain Simpson ascended
the house was just 80 feet from the ground; one close to it was
about 120 feet. The only means of approach to these houses is by
a ladder made of a Creeper, suspended from a post within the house,
and which, of course, can be hauled up at will. The houses are most
ingeniously built, and are very firm and strong. Each house will
contain from ten to twelve natives, and an ample store of stones is
kept, which they throw both with slings and with the hand with
great force and precision. At the foot of each of these trees is
another hut, in which the family usually reside, the tree-house being
only resorted to at night and during times of expected danger. In
fact, however, they are never safe from surprise, notwithstanding all
their precautions, as the great object in life among the people is to
take each other's heads off.
Nov. 15, 1873.]
THE GARDEN.
393
THE FLOWER GARDEN.
HORSE-TAILS.
(equisetum.)
These form a very singular family of leafless plants, distin-
giiisbcd from all others by their jointed stems, regularly
whorled brancho.^i, and curious fructiticitiou. AVe have in
Britain nine species, which are mostly regarded as "vceods,"
and rank, in the estimation of the illiterate or unobservant,
much on the same level as " Thorns and Thistles" and other
things that cannot be too soon extirpated. The whole genus,
however, is most interestuig in the remarkable form and
Eqiiisetum sylvaticum.
structure of the plants, and two at least of our native species
are ornamental in the highest degree. These are E. Telmateia
(the Giant Horse-tail) andE. sylvaticum (the " Horse-tail of the
woods'"). The former is a plant of very noble port and much
grace when well-developed, and grows from .3 to 6 feet high in
favourable soil and positions. The stem is furnished from top
to bottom with spreading whorls of slender, slightly drooping
quadrangular branches, the whole forming a pyramidal outline
of very distinct and pleasing effect. It is a highly ornamental
subject for planting iu the hardy Fernery, the artificial bog,
shady peat borders, near cascades, or among shrubs which
grow best in moist hollows in vegetable soil. In the Botanic
Garden, at Oxford, this plant is finely grown in a long line at
the back of a Fernery, presenting a most graceful appear-
ance, and a most effective contrast to the plants in front.
Nearer London, we may mention that we have seen it culti-
vated in great perfection in the gardens oE Mr. Wilson Saun-
ders,, Hillfield, Rcigate. Having had very convincing proofs
f>
%^J^~
A'i
J?s
i
V
Specimen ot Eiiuisetum in a pot.
of the strikingly effective character of this plant when well
grown, we have been not a little surprised to find that it has
not as yet been thought worthy of association with sub-tropical
subjects at Battersea Park and elsewhere. We arc convinced
that, if introduced amongst fine foliage plants in our parks,
its beauty would be speedily recognised and appreciated.
OE a different character, but not less attractive in its own
style, is the second species which we have mentioned— E.
sylvaticum. This is, compared with the other, a dwarf plant]
but one which is exquisitely graceful when well grown. It
differs from all the other species iu forming branchinij stems
after some time, which iu their minute and delicate'\T,mifi-
cations almost rival the beauty of some of the Ferulas. Our
illustrations represent, first, the plant in the earlier stage of
its growth, showing, incidentally, the fruiting stems crowned
with the curious conical or ovoid fructification, which consists
of several whorls of shield-shaped, shortly-stalked scales
(usually brown or black), under each of which are about six
or seven capsules filled with minute spores. When examined
under the microscope, each of these spores is seen to have at
its base four thread-like filaments, rolled spii-ally round the
spore as long as it remains moist, but uncoiling elastically
when dry, and projecting the spore to some distance.
Our second illustration represents this plant as grown in a
pot by Mr. Ware at the Hale Farm Nurseries, Tottenham, and
sketched by one of our artists from a specimen forwarded to
us by Mr. Ware for inspection. We must say, however, that
justice has not been done to the plant in this figure, which
fails to represent the peculiar aspect of the sub-divided', many-
jomted, and many-shoathed branchlets, while at the same
time it conveys no bad general idea of its elegantly-tufted and
feathery appearance. This plant is also very suitable for
rook-work or the margins of ornamental water. On rock-
work, however, it requires to be looked after, as it spreads
very much at the root, and is apt to become a weed unless kept
within due bounds. Some time since we were verymuch pleased
to see several plants of it growing amongst the rare Alpines
on the rockery of Messrs. Backhouse & Son, at York. These
were self-introduced, the spores or roots having most probably
been conveyed iu the soil used to furnish the structure ■ ancl
though growmg side by side with gems from Mont Ce'nis or
the Carinthian Dolomites, they not only did not suo-o-est any
idea of " weediness," but even served very much to° enhanc^
the wild beauty of that noble rock-work, in some parts of the
country all species of the Horse-tails are familiarly known
amongst farm-servants as the " Scouring Rush," as they are'
much used in scouring churns, pails, and other wooden vessels.
The brittle stems contain a large proportion of silica, and a
wisp of them is, for scrubbing purposes, a kind of natural
sand-paper. Our non-botanical readers should not confound
394
THE GARDEN.
[Nov. 15, 1873.
any of these plants with the Mare's-tail (Hippuris), which is an
aquatic plant of the CEnothera or Evening Pi-imrose family ;
and, although it bears a general resemblance in its whorled
stems to some of the more slender species of Equisetums, it
has no affinity with them whatever. W. M.
BEDDING VIOLETS.
In all places in which spring-bedding is done well, Pansies
and Violas play an important part. The " Cliveden" bedding
Pansies have. become familiar to all of us. In some respects,
they still occupy an almost pre-eminent position ; in others,
they have been much improved upon, but in some instances
the demand for them has been so great that spm'ious kinds
have been substituted for them. One cause of this is to be
found in the fact that these Pansies re-produce themselves
but indifferently from seed, and, therefore, they require to be
propagated either by means of cuttings or by root-separation
to maintain stock ; another cause, too, is evidenced in the
somewhat indiscriminate manner in which seed of Pansies,
saved in colours of blue, yellow, white, and purple, is sold as
Cliveden seed, whereas it is but the produce of German-gi-own
plants, scarcely a single seed having been saved from a
Cliveden variety. It is worthy of note, moreover, that the
true Cliveden blue Pansy does not seed, and that the
other kinds do so but sparingly, so that it is too often but a
species of deception to offer seeds purporting to be from the
Cliveden kind. Since Mr. Fleming made his particular forms
BO popular, other raisers have followed in the same path, and now
the name of bedding Pansies is almost legion. Amongst other
novelties, a race of Tom Thumb bedding Pansies have sprung
up, presenting features of unusual dwarfness combined with
a compact habit and wonderful bloomiug qualities. These
are eminently adapted for small beds, or as carpet plants, or
for the front lines of borders, and are very hardy and effective.
Since the day when Viola cornuta became so popular, Violas
have improved in quality to so great a degree that they now
produce blooms as large and as stout as those of the ordinary
Pansy, while, as a result of frequent crossing, the distinction
between the Viola and the Pansy is so slight that ordinary
observers are puzzled to find the difference. The first break
from the old V. coi-nnta originated in Viola " Blue Perfection,"
the actual origin of which is still unknown. Then came seedlings
of it, showing comparative improvements. A^'iola lutea is still
remembered as a small-flowered yellow kind, very dwarf, and a
wondrously free bloomer, and useful in its day. Following
this came Viola lutea graudiflora, and bettor than this came
V. lutea major and Dean's Yellow Queen, both robust large-
flowered kinds. Co-existent with these have also sprung up a race
of primrose or sulphur-coloui-ed Violas, the best of which are
Sulphur Queen and Coritande, and both of these have blooms
of a much better form than the pure yellows tave ; they
present very pleasing hues of colour in the flower garden.
We have at last a pure white Viola of the Lutea strain, and
Messrs. Dickson have pure whites that differ materially from
all others in habit. There are also purple self kind seedlings
from the Perfection family , and Princess Teck gives a pleasing
tint of mauve. So that in the family of bedding Violas now
exist pure tints of blue, yellow, sulphur, white, purple, and
mauve. Among them the following are the most effective :
Yellow Varieties.
liUtea Major (Parker).— A vastly improved form of Lutea;
habit, free and vigorous ; foliage, round and glossy. Blooms ot good
size, rather oval in shape, clear yellow, with a few dark lines round
the eye. Blooms early and continuously, and most useful either in
spring or summer.
Yellow Clueen (Dean). — A strong-growing robust form of
Lutea; habit, dwarf and spreading; flowers, large, clear straw-
yellow in colour ; foliage, glossy and round. Blooms very early in
spring, and continues in flower all through the season.
Sulphur-eoloured Varieties.
Sulphur Gueen (Dean). — A very robust and spreading variety
of Lutea ; quite distinct iu character. Flowers, large and round,
clear sulphur in colour, with a few dark lines round the eye. Blooms
very early and continuously, and is most useful either in the spring
or summer gardeTi.
Corisande (Dean). — This variety owes its origin to Lutea crossed
with a bedding Pansy. In habit it is dwarf and compact, but a free
grower; foliage, round and very glossy; flowers, delicate primrose
in colour, largo and full, and borne well up above the foliage. Blooms
very early and continuously ; altogether a first-rate kind.
White Varieties.
White Perfection (Dickson & Co.). — Habit, robust and upright,
indicating relationship with Viola stricta. Flowers, clear paper-
white, slightly streaked with violet round the eye; stout and rounded,
and of medium size. A very showy variety, but most useful for
summer bedding.
Snowfiake (Dickson & Co.) . — Habit of same type as preceding
flowers, clear waxy-white, slightly pencilled round tbo eye, of a
thick and leathery substance ; blooms very profusely, and makes a
most effective summer bedder.
White Swan (Dean). — This is a clear and distinct white-
flowered form of Lutea grandiflora, but with a more compact habit ;
blooms very early and continuously; flowers of medium size, having
a small blue blotch under the eye. A valuable acquisition either for
the spring or summer garden.
Mauve-eoloured Varieties.
Advancer (Dickson & Co.). — A very robust grower ; habit,
upright and branching ; flowers, lilac, slightly shaded with violet,
of medium size, stout, and rounded ; blooms very profusely, and
makes an effective bedder.
Princess Teck (Dean) — Habit, robust and spreading j foliage,
dull green and pointed ; flowers, delicate mauve, novel and
distinct, furnishing a tint unobtainable from any other bedding
plant ; blooms very early and continuously, and makes a most useful
spring and summer-bedding plant ; the flower-stalks being long, the
blooms are also useful for gathering in bunches.
Blue Varieties.
Blue Perfection. — This variety was found simultaneously both
at llotherfield Park, Hants, and at Wilton, and it was sent out both
by Williams and Smith; habit, robust, dwarf, and spreading; foliage,
deep green and pointed ; flowers, bluish-purple, small, and thrown well
up. A good summer bedding variety.
Enchantress (Williams). — A seedling from Blue Perfection,
closely resembling it in habit ; flowers, rather large, and of a lilac-
purple shade. A very pleasing summer-bedding Violet.
Magnificent (Williams). — A robust form of Perfection; blooms
well thrown up, and deep bluish-purple. A most effective summer
bedder, and one of the best of the seedlings that have been raised
from Perfection.
Blue Bell (Dean). — A cross between Blue Perfection and Lutea
grandiflora ; habit, robust, dwarf, and very spi'eading ; flowers of
good size ; violet, shaded with bias, having a few dark lines round
the eye, and thrown well up above the foliage ; blooms very con-
tinuously all through the summer, and late into the autumn. Most
valuable both for spring and summer gardening.
liOthair (Dean). — Habit, dwarf, spreading, and close ; flowers, of
good round form and substance, well thrown up above the foliage ;
clear indigo blue iu colour, with a slight dark blotch in the centre,
and shaded upper petals ; blooms continuously all through the sum-
mer. One of the richest coloured violas in cultivation. Keceived a
first-class certificate from the Royal Horticultural Society.
Blue, Border (Dean). — White ground, with heavy blue edging;
blooms, lai'ge and rounded ; habit, dwarf, and spreading. A very
pleasing variety, and one which makes a capital summer bed.
Blue Bedder. — A seedling from Perfection, evideutly crossed
with some bedding Pansy ; habit, dwarf and compact, yet vigorous ;
flowers, violet-purple, early, and makes a most effective bedding
variety.
The Tory (Dickson & Co.). — Habit, robust; flowers, large,
round, and of good substance: colour, blaish-plum, with dark blotch
iu the centre ; blooms thrown well above the foliage. A fine showy
variety, and one which makes an effective summer bedder.
Dickson's Xing' (Dickson & Co.). — Resembles the Tory in
general habit, and in size and shape of flower, which, however, is
not so dark in colour as the Torj^. A fine showy kind.
Eyebright (Dickson & Co.). — Habit, dwarf and compact;
flowers, medium sized and round ; rich blue in colour, with golden
eye, surrounded by a dark disc ; the blooms resemble small flowers
of Pansy Imperial Blue. A pleasing and showy variety.
The Favourite (Dickson & Co.) — This variety bears a close
resemblance to the King in all points, and is not in any way superior
to that variety.
ftueen Victoria (Cannell). — In general habit of growth, and
size, and shape cf fiower this bears a close resemblance to The Tory,
except that the flowers have more blue in them than that variety.
An effective and showy summer bedder, and one of the best of this
jiarticular class.
Cultural hints respecting this class of plants ni.ay not be
out of place. Ju.st now, after these fine autumn ruins, young
Nov. 15, 1873.]
THE GAEDEN.
395
shoots are tlirowu up from the base of the plant, in some sorts
abundantly, and in others but sparingly. All these bottoms
should at once be lifted, and carefully pulled to pieces, the
rooted shoots being dibbled thickly into some fine sandy soil,
and the cuttings put into boxes or pans under glass, the
former will make good flowering plants for the spring, and
the latter for the summer. "Where Violas or Pansies are to be
used for both spring and summer bedding displays it is most
advisable to put out as strong plants as possible for the first
purpose in November, and a succession of late-struck cuttings
should be kept for the summer iise. The stronger the plants
put out in autumn the earlier and better will be the spring
bloom. The Pansy delights in a deep cool soil, not too highly
manured, as that only induces rank growth. A top-dressing
of sifted pot soil once in the summer, just after a good soaking
rain, also assists greatly to prolong the blooming period.
A. D.
ALTERNANTHBEA AMCENA SPECTABILIS.
This plant having been distributed at a late period of the season, by
the time that I was supplied with it there was no chance of getting
plants of a sufficient size to enable me to estimate aright its real
value in comparison with amceua, which it so much resembles in the
colour of the leaf. It is, however, much stronger and more robust in
growth, and in this respect I find it a decided acquisition, growing
freely and producing its rose-coloured leaves in great perfection
under glass, fully verifying the description given of it by Messrs.
Heridei'son. Should the same freeness and brilliancy of leaf -colouring
be maintained when planted out in the flower-garden it will not lose
its effectiveness by being placed in juxtaposition with amcena, or
any of the varieties in this popular group of decorative plants. For,
charmingly effective and lovely as the brilliant leaf-tints of amcena
are where grown in a congenial soil and climate, it is, upon the whole,
far too tender in constitution, and uncertain in its behaviour, to bo
generally relied upon; and, unless when grown in exceptionably
snug and warm positions, it does but little good. It is to be hoped
that in A. a. spectabilis we have foand a real acquisition,
as there is a growing demand for this class of plants. And
as the subject of these remarks has been so extensively circu-
lated, it will be desirable to know something of its behaviour out
of doors during the present season. Nothing can be more disap-
pointing than planting out large quantities of plants, relying solely
upon vendors' descriptions, which are frequently over-colonred.
Although I have every hope and confidence, from the behaviour of
this plant under glass, of its future in the open air, I cannot vouch
for its colour being maintained ; and this is more particularly the
point desirable to be ascertained. I did not observe that this plant
has been used in any of the large garden arrangements about
Loudon. It would save much vexatious disappointment were all
new plants of this class subjected to an independent medium of
trial, and grown out of doors in sufficient quantities to thoroughly
test their relative merits before sending them out. There is no
doubt that some are submitted to the proper authorities for decision,
but then it very often happens that such plants are fostered under
glass, and vary so much in point of character, when planted out, as
to be scarcely recognisable. Any one who has proved the bedding
merits of Alternanthera a. spectabilis, will confer a benefit on others
and on myself by describing its behaviour when planted out.
Geo. Westland.
GARDEN DESTROYERS.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Terra-cotta Vases. — May these be safely left out of doors all winter, or
must I move them under cover?— Q. [Terra-cotta will resist any amount of
frost. Your vases may, therefore, stand out all winter, even with the earth in
them, and will not be injured.]
Salvia scal)iosaBfolia-— This is a little-known, but very handsome hardy
plant from Asia Minor, which endures om- winters uninjured, aud produces an
abundance of delicately-coloured pink and white flowers. It grows freely in
almost any kind of soil, and forms dense tufts about 2 feet high, the foliage of
which, in summer, is completely hidden beneath the numerous blooms. — S.
Sagittaria japonica florepleno-— As an ornamental aquatic plant, this is
superior to our own native &pecies (S. sagitt^foUa), not only for the sake of
its double flowers, but because its characteristic arrow-shaped leaves last much
longer, forming a more permanent ornament of the piece of water in which
they are planted. A few roots stuck in the mud soon multiply the plants to
anj' desired amount. — H, P.
Lawn Sand.— This certainly has the effect of clearing lawns of weeds. Mr.
Pierpoint, seedsman, Warrington, who wished to try its effects before sending
it to his customers, selected, as a trial ground, a space of Grass on which was
a large quantity of Daisies. The effect on the portions tried was the destruc-
tion of the Daisies and the improvement of the Grass. It may, therefore, be
safely said that it not only kills weeds, but that it also acts'as a manure. —
Edwakd Gbeen, Sank Furk^ W(irrin</fon,
ON BEETLES WHICH INJURE CONIPERiE.
By WILLIAM TIVBNDALE, Houston.
I.\ the spring of 1865, I was requested by a landed proprietor to look
at three young plantations which were very much damaged by the
ravages of insects, and to suggest if anything could be done to get
rid of them. On inspecting these plantations, I found that the trees
had been three years planted, on ground previously occupied by a
crop of trees, principally Scotch Pine, and that the insect which had
done so much damage to the trees were the wood beetles — Hylobius
abietis of Germar, and Hylurgus piniperda of Fabricius, two of the
most destructive peats that aboriculturists have to contend with.
The number of trees destroyed by these beetles exceeded 140,000
In tract No. 1, extent 16 acres, planted with Scotch and Austraiu
Pines, Larch, and a few Spruce and Silver Firs, at 3 feet apart, more
than half of the trees were completely destroyed ; in tract No. 2,
extent 13 acres, planted at 3 feet apart, with Scotch Pine, Larch, and
a few Spruce, more than two-thirds were rendered useless ; and in
tract No. 3, extent 14V acres, not a living plant was seen, save about
a dozen of Larches in a corner of the plantation which was a little
damp, and even these were injured to such an extent that they did
not look likely to live over the summer. On reporting this state of
matters to the proprietor, he expressed his determination to get rid
of the pests, if possible, in No. 1 and No. 2 plantations ; bnt as there
were no plants in No. 3 worth saving, he put cattle in to graze for a
year or two, to see if that would tend to diminish the evil.
Hylobius abietis is 4 inch long, -j inch in circumference, of a
bright grey colour, and beautifully spotted over the cases of the
wings. Its makes its depredations upon all sorts of Coniferaa, but the
Scotch Pine is, doubtless, its favourite. In its attack upon the tree,
it generally begins immediately above the surface of the ground, and
eats greedily the bark all round, and gradually upwards, leaving the
trees peeled into the alburnum, when they soon die. In the case of
older trees, it makes no attempt to eat the rough bark on the bole,
but seeks its way to the branches, and preys upon their tender bark.
Here it does not eat the bark all round as it does on the stems of
the 3'ouug tree, but makes an attack here and there on the upper
side of the branch, and seldom, if" ever, makes a second attack at
precisely the same place which is the cause of their being far less
injurious to large than to small trees. I find that the wounds they
make in the bark of the branch soon heals, leaving the tree little tlie
worse. Hylurgus piniperda is a small dark-coloured beetle, 3.16ths of
an inch long, and about l-16th of an inch in diameter. It attacks the
young trees in the same way as I have described, but upon older trees
it has a different mode of working. It bores into the centre of the
last formed terminal shoot, eats through the pith, seldom making its
exit till it has arrived at the base of the bud, when it desends in
search of another shoot to destroy in the same way ; the shoots thus
robbed of their pith soon wither, and hang on the trees for months
before they drop off. Five years ago, a number of Weymouth Pines
under my charge were fearfully infested with this insect, fully half of
the terminal shoots of the branches were hanging — brown, yellow, and
sickly by its ravages. I had all the affected shoots cut off with the
15ole shears, gathered carefully, and burned in a brisk fire. A cure
was the result, the trees being now in a vigorous growing state, and
apparently none the worse for having had such a quantity of their
young shoots cut off.
Having shortly described the two beetles, their modes of operation,
and the best method of getting rid of the small beetle upon large
trees, I shall now detail our method of gettting rid of both kinds of
beetles in the young plantations referred to. The first thiug
I did was to pare off all the Grass from 8 to 10 inches round the trees
that were not affected, aud those that were affected, but likely to
recover ; this had a considerable tendency to keep the beetles off
the trees, and made them easier seen when they were upon them.
We then got a few carts of Scotch Fir branches from a recently
thinned plantation, had all the small twigs and the most of the leaves
cut off them, then we laid the branches here and there between the
plants all over the plantations ; the beetles congregated upon and under
the branches, and preyed upon them with voracious avidity ; a number
of boys were set to gather the beetles off the trees and the branches.
Each boy was supplied with a small glass phial, suspended by a
cord from a button-hole of his jacket to allow the bottle to hang
straight while the boy stooped in search of the beetles ; each bottlo
had a wooden stopper. The boys, with a careful old man in charge
to see that they did their work properly, searched the branches and
trees for the beetles, which preyed in great numbers on and under
the branches. Not one beetle of either kind was found upon the
young trees for fifty that were upon the branches, which had to be
lifted with great care, otherwise the beetles would drop from them
396
THE GAEDEN.
[Nov. 15, 1873.
amongst the Grass and be lost for the time ; the beetles were often
found lying on their backs when the branch was lifted, so that it was
necessary to look where the branch had marked the Grass, for even
with the utmost care in lifting it some of them quit their hold. I
have seen a boy take seven beetles, largo and small, off one branch,
or rather stick, about SJ- feet long ; branches are better to be a little
heavy, as they lie more firmly on the Grass, and more readily arrest
the progress of the beetles in search of food. The beetles generally
begin their devastations about the middle of April, and carry on the
work of destruction till the middle of June ; then few are to be
found till the beginning of August, when they again become more
numerous till about the middle of September, after which there is
scarcely one to be found, even in places where they have not been
destroyed. I have heard it said that the best time to gather beetles
was at 4 a.m., as that was their j^rincipal feeding time. In my
experience this is not the case. I have looked for them from
between 3 and 4 A.ir. to between 9 and 10 p.5I., and invariably found
them most numerous npon these trees and branches from 8 to 11 A.>r.,
and from 4 to 7 p.m., and on wet days they are only found on the
under side of the branches. They keep well in the shade both on
the trees and the branches when the heat of the sun is strong ; they
neither like much heat nor much cold.
We gathered the beetles in the two plantations for five weeks in the
spring, and three weeks in the autumn of 1865, and the number
destroyed was 15,100. We gathered again in the following spring,
when we captured 2,300, and in the autumn we only got 100 ; total,
17,500 beetles. I do not think we collected more than one small beetle
for twenty of the large ones. The lieetles were counted by the man
in charge at dinner-time and at night. Each boy's gathering was
marked in a book ; the boys knew this was done and it made them
strive with each other who would gather most. The beetles were
counted upon a large flat stone, and after the number was ascertained
they were destroyed with a small flat stone. These plantations were
beat up with Weeping Birch, Plane, Scotch Fir, and Larch, in the
spring of 1S67, and are growing well without any appearance of
beetles. Plantation No. 3, after cattle being in it for three years,
had to be cleared of tlie beetles in the same way as Nos. 1 and 2.
They were only gathered one season, however, before planting. Pits
were made for all the principals, which should be done in old Scotch
Fir ground ; this plantation, too, is doing well. When it is desired to
plant immediately after a crop of Scotch Fir is cut down and cleared
away, it should be proved whether the ground is in a foul state or not.
This can be done by keepinga quantity of the branches when burning
no all the brush, and have them spread over the ground in spring,
when it will soon be seen if beetles are thei'e, and if they are, gather
them during spring and autumn. Plant during the winter months,
pit all the principals, i.e., the Hardwood and Scotch Firs, and slit the
Larches, strew a quantity of fresh branches over the ground in the
following spring, gather the beetles this year again, and there will
bo little fear of the plants being afterwards injured. I have planted
Scotch Fir on ground which had been under a crop of Scotch Fir
immediately after the trees were cut down and cleared away, and
none of the plants were injured by beetles ; but this plantation was
under the management of an able forester, who always kept his woods
in first-class order, and never allowed Scotch Fir branches to lie and
rot on the ground. As a proof that the decaying branches of Scotch
Fir trees are not only a harbour for, but the origin of beetles, I will
give an instance. Six years ago I lifted as many Scotch Firs and
Spruces, out of a plantation which required thinning for the first time,
as was sufficient to plant an acre of ground for a screen ; after these
were lifted, I thinned the plantation, and in consequence of other
estate improvemente going on, there was not time to bui-n the-branches,
and they were left to rot on the ground. I never detected the
slightest appeai'ance of beetles in this plantation previous to the
thinning nor after it till this spring, when I found many of the side
branches had been attacked by the large beetle — Hylobius abietis
It the beetles had been on the trees previous to this thinning, those
that were lifted would likely have had them too, but upon those
there was not a beetle nor the trace of a beetle to be found. There-
fore I advise all Scotch Fir rubbish to be gathered and burned up as
a great means of getting rid of beetles.
Peat Fuel. — The Royal Dublin Society has appointed a com.
mittee to ascei-tain whether peat could be advantageously bui-nt in a
Siemens's regenerative gas-furnace. The answer is favourable, and
there is every reason to hope that the millions of acres of Irish bog
will ere loug be turned to good profit. The regenerative furnace can
be applied to so many purposes in metallurgy and pottery-work, that
there can be no question of failure of demand, if the fuel can only be
produced in a fit state. It is in a furnace of this description that Mr.
Siemens makes steel direct from the ore.
THE INDOOR GARDEN.
TAPINOTES CAROLINL-E.
Tins is one of the most beautiful of all stove flowering and
foliage plants, and it deserves to be more generally cultivated
than it is. It has also an interesting and melancholy history
connected with it, having been discovered and named by the
late Emperor Maximilian, an accomplished botanist, who,
being struck by the beauty of the plant, named it in honour
of his unfortunate consort the Empress Caroline. Its foliage
is olive-green above, slightly hairy, and shining as if varnished,
while below the leaves are vivid purple. It flowers nearly all
the year round, and bears blossoms of snowy whiteness, not
unlike those of a Gloxinia in shape, but with the mouth
curved upwards. It grows very freely in an ordinary plant
stove, and delights in a fresh open peaty compost and in a
humid atmosphere. When not in flower it is highly orna-
mental on account of its foliage, which has a metallic lustre
not found in any other Gesneraceous plant with which we
are acquainted. B.
PRBPAKIKG POTTING SOIL.
The first requisite for good cultivation is good soil. In many gardens
manure, loam, &c., may be seen, each in sej:)arate heaps, to be after-
wards mixed in various proportions. I think this is a mistake,
manure decayed by itself is subject to great loss, and by the time it
is reduced to a soil represents but a very small part of its original
value. But this is not the only mistake. Soil mixed with decayed
manure just before it is used is not at all what it might have been if
properly prepared. Many young farmers in taking worn-out land
liave thought that by heavy dressings of manure and lime, the}- could
immediately restore its fertility. What has been the result ?
Corn crops running to leaf in place of producing good samples
of corn; Wheat mildewed, laid, aud rotten, instead of stiff straw
and heavy ears of golden grain. Experience has taught many
of us that it takes six or seven years of good farming to restore worn-
out land. Now, why is this ? Because, to get the best results, we
require the formation of chemical compounds between soil and manure.
In the same way, if we require good potting-soil, it should be prepared
for our plants. Say you require some rich soil preparing, to be after-
wards mixed for use as may be necessary. Place a layer of good
loam, say G inches thick, cover it with fresh manure out of the stable-
yard to the same thickness, on this put another layer of soil, cover
again with manure, and so on till your heap is finished. Ton will
then have a heap of equal bulk of manure and soil. The manure will
now decay without loss, it will combine with the soil, and make a rich
heap of compost, which, after a few weeks, will be tender enough to
be easily chopped down and mixed together, and may then remain
any time till wanted. Such a compost, when mixed with a little
fresh turfy loam, will be found very valuable for potting Vines,
Geraniums, Fuchsias, &o., and is far the best way to use manure in
all pot culture. J. W. Peauso.v.
Chilwell.
RAPID POTTING.
The statement made, not long since by Mr. Peter Ilendei'sou,
of Jersey City, N.J., that one of his workmen had potted 10,000
plants in ten hours having been disputed by Mr. 11. E. Chitty,
of the Belle-vue Nurseries, Patterson, Mr. Henderson replies, as
follows, in The GarJeuer's Monthhj : — " In your September number,
Mr. Chitty, says, in substance, that it is impossible that the number of
Verbenas — 10,000 in ten hours — which I stated as having been
potted by one of my workman, James Markey, on the 8th of May
last, could have been done well. They were done so well that nearly
all were sold in four weeks from the time of potting, with a loss of
less than one per cent, dead in the whole lot. As I stated before,
Markey's average work is 5,000 per day — of some things he accom-
plishes more, of some things less; for instance, to-day, I find on
examination, he has potted nearly 7,000 Smilax plants in 2 j-inch
pots ; tomorrow, should he be potting Rose cuttings, he probably will
not run over 3,000. Markey's work is nearly exclusively that of
potting off cuttings, and has been so for the past three years. Mr.
Chitty says that in potting off cuttings, it is necessary to make proper
" disposition of the roots," which I suppose means that the roots
require to be spread out. This we might grant if the propagator did
not know enough, or was careless enough not to pot off his cuttings
until the roots became so long that they needed spreading ; but any
propagator, that properly knows his business, will pot off as soon as
roots are emitted, never letting them be longer than an inch when
Nov. 15, 1873.]
THE GAEDEN.
397
possible. Aucl in many soft-woodotl plants, snch as Geraniums, there
is no necessity for waiting until the cutting is rooted at all, when
well calloused they root just as quickly in the small pots."
THE COEAL ^CHMEA.
(,ECHME.V rULGENS.)
MvNV Bronioliads are extremely elegant in habit, require but
little attention to grow tlicm in perfeotiou, and form very
cft'ectivc decorative plants for the greenhouse, stove, or
drawing-room. Some species arc voi-y hardy in constitution,
and remarkablj' tenacious of life ; indeed, they may be grown
with less trouble than any other class of plants, if wc except
.succulents. The plant, of which wo now give an illustration,
forms a striking object in a conservatory or drawing-room
vase, especially when bearing clusters of coral-coloured purple-
tipped flowers. The leaves are bright green, robust in
character, and gracefully recurved. Its flower-spikes con-
tinue in perfection for several weeks at a time, and form con-
spicuous objects. Nearly all the Bromeliads grow vigorously
in good sandy loam, to which a little leaf-mould may be
added, and they should be liberally supplied, when growing,
with water at the roots. A little clear manuro-watei-, too,
strengthens them in a marked degree, and assists them in
J^climea fulgens.
producing strong flower-spikes. Bromeliads ars easily propa-
gated by taking the off-sets produced by the old flowering
plants, and potting them at once in small pots, which may be
plunged in a geutle bottom heat until well rooted, after which
they may be encouraged to make good growth, and will gene-
rally produce flowers the second year ; but, for decorative pur-
poses, this plant is always handsome either in or out of bloom.
B.
I^OTES AND QUESTIONS ON THE INDOOR GARDEN.
Shading for a Fernery.— In my note in TtiE G-iRDEif {see page 355),
"scriui cauvas " has been misprinted for " screen canvas." — T. Baines.
Fuclisia corymbiflora. — This now apparently forgotten plant deserves to
be again Ijrought into notice ; for, when planted in the bed of a conservatory,
and well fowered, it has few equals in point of beauty. When grown as a
standard, it occupies but httle room, and if placed where its wood can get well
ripened, it flowei-s in its proper season most profusely. It also makes a good
pillar plant. — K.
Packing Camellia Flowers.— I have packed some thousands of these for
market and otherwise, and adopted many different ways, the best of which I
■will endeavour to describe. Get large round Potatoes, cut them square, and
pack them tightly at the bottom o^ the box ; place over them two thin pieces
of wood to keep them from moving. Cut the flowers, making the end of the
branch on which they are set pointed, and stick them into the Potatoes firmly
and thinly.'let the box be, of course, deeper than the height of the leaves, so that
the lid will'not touch them ; if cut when in bud, or not too full blown they will
keep a week as fresh as when first cut.— R. Gilbeet, BurghUy Gardens,
THE FRUIT GARDEN.
NEW GRAPES.
Mr. Fowler, of Castle Kennedy, the celebrated Grape grower, speaks
aa follows of the now Grapes in the Florist : —
Ot late years a very largo number of new Grapes has been intro.
duced, and brought prominently under the notice of horticnl-
turists. Some of these varieties possess considerable merit,
and consequently have found their way into general cultiva-
tion, but none of them to the extent of such old favourites
as the Black Hamburgh or Muscat of Alexandria ; still they have
displaced and are displacing many of the old varieties which were iu
cultivation twenty or thirty years ago, such as West's St. Peter's, Sweet-
water, and the Black, Grizzly, and White Frontignans, &c. Although
we have not been able to introduce any new sorts likely to displace
the two old favourite varieties named above, it must be admitted we
are making very considerable progress, more, however, in improved
appearance, including compactness and symmetry of bunch and size
of berry than in superiority of flavour, for doubtless it will be
diiHcult to smimss the old Frontignans in that respect. Many of
the newer kinds possess some really valuable qualities, and are often,
in many respects, decided improvements on older sorts ; but it is
somewhat unfortunate, though not the less true, that most, certainly
not all of them, have some serious defector defects, totally disqualifying
them for general cultivation. What greatly adds to the difficulty of
deciding which kinds are worthy, and which kinds are not worthy of
general cultivation, is the want of uniformity in the development of
the defects— in one place a variety being all that could be desired ;
in another with the conditions apparently similar, all but worthless.
As the season is again coming round for selecting and planting Vines,
the following remarks on some of the more recently introduced sorts
may not be nniuteresting : —
Golden Hamburgh.. — I have frequently seen this variety grown
from 5 lb to 61b weight, and finished in the best style, at Lochryan
House, the residence of Sir Wm.Wallace, Bart., and grownon an atjrated
border. When thus grovi'n, it is certainly one of our showiest, and
one of our finest-flavoured Grapes ; but it labours under the serious
disadvantage of having a weak constitution, and unless grown under
the most favourable conditions, is seldom seen in a good state. It
has an additional defect, in that it does not hang well after becoming
ripe. If this Grape had the constitution of a Trebbiano, it would be
invaluable.
Foster's White Seedling. — A white Grape, which was iutro-
duced with a considerable llourish of trumpets some years ago. It
possesses nu small merit as an early forcer, and for pot-culture.
When planted out iu rich borders, however, it cracks at the junction
with the foot-stalks, just before ripening. I have ic consequence
ceased to grow it.
Duchess of Buccleuch. — Perhaps the finest-flavouied of all
Grapes, not yielding the palm to the old Frontignans, of which it is
apparently a seedling. It is a strong-growing variety, with a good
constitution, producing large bunches with small berries. It should
be used soon after being cut, as the fruit soon becomes discoloured.
White Lady Downe's. — It very much resembles in all respects
the Black Lady Downe's (except in the colour), of which it appears to
be a seedling, and should be grown as a companion to that invaluable
late Grape.
Madresfield Court Black Muscat.— This is one of the newer
Grapes about which there is great variety of opinion, some lauding
it highly, and others condemning it as worthless on account of its
propensity to crack in the ripening process. When it does well, it is
certainly a first-class Grape. The bunches are compact and medium-
sized, the berries are large, and the flavour is very good. It does
not hang very long after being ripe.
Gros Colman. — A fine-looking late Grape, of commanding
appearance. The bunches are very symmetrical, of medium size, and
very compact; the berries of the largest size, the colour jet-black,
the bloom perfect. The constitution is strong, but the flavour is not
fine till quite ripe, when it improves very much. Its principal merits
are its keeping qualities and fine appearance.
Muscat Hamburgh. — Where it succeeds, this is one of the
grandest of all Grapes, producing large bunches and large berries ; I
have grown and shown it upwards of 7 lbs. weight. Its flavoar is
exquisite, particularly when it is allowed to hang till it begins to
shrivel. It appears to do best on a warm, aerated, or newly-formed
border of turf, which is much the same as an artificially aerated
border, the air penetrating freely to every part of it, and consequently
increasiug its temperatm'e. When the border gets old and solid, it
necessarily becomes colder, and the Muscat Hamburgh under this
condition does not thrive so well on its own roots. It does best
grafted on the Black Hamburgh. This season the berries were one.
third larger on the grafted plants ; but for a few years after the
3^8
THE GAEDEN.
[Nov. 15, isn.
borders were first formed, the buuclies and berries were largest
where gro^^'n on its own roots.
Mrs. Pince's Black Muscat. — This is another new Grape
which ]ias a good many admirers. When well grown, the bunches
are large, and berries above medium. size, and when quite ripe a
limited amount of Muscat flavour is observable. It has a robust con-
stitution, hangs well, and will be useful as a late keeper. It has the
defect of seldom colouring well, and takes a long time to ripen
thoroughly, requiring fully as much heat as a Muscat- of Alexandria
to mature it — a serious drawback in these days of high-priced coal.
Muscat Champion. — A really useful variety, with stumpy
b\inches aud large berries. The flavour is a fine strong Muscat ; but
its grizzly-brown colour is against it as regards appearance, aud its
coustitution is not good.
Golden Champion. — A Grape which has an extraordinary com.
bination of good points, but, unfortunately, it has one serious defect
— its liability to spot wheu ripening, arising from its thin delicate
skiu. If it had not this fault, no Grape would stand higher amongst
cultivators, or be more extensively grown. It has a fine constitution,
the bunches ai'e above medium size, the berries of the largest size,
the flesh melting, the flavour, when q>ute ripe, exquisite, distinct
from, if not superior to that of every other Grape. I almost escaped
the spot this season, by keeping it in a drier atmosphere than usual
duriug the period of ripening.
Duke of Buccleuch.— Equal in every respect to the Goldeu
Champion, but without its fault. I have frequently had opportunities
of seeing this fine Grape, both at the Tweedside Vineyard aud else-
where, and have no hesitation in placing it a long way in advance of
any of the new Grapes I have met with.
The qualities we want most, and which we must look out for care-
fully in our new seedling Grapes, are : — Sound constitution, vigorous
growth, compact moderate-sized bunches, with large berries, melting
flesh, fine flavour, and free setters — avoiding all varieties that are
liable to crack when ripening. A full crop of good fruit is what is
wanted. Another grand desideratum is to secure kinds that will
mature their fruit in as short a time as possible, enabling us to dis-
card such varieties as Gros Guillaumo, Mrs. Pince's Black Muscat, &c.,
which take nearly six months of the best part of the season thoroughly
to ripen them, at an expense of nearly one-third more fuel and labour
than sufiices to mature some other varieties.
Blanch Propagation of Apple Trees.— There is a variety of
Apple grown in the north of Yorkshire, called the Bui-r Knot, or
the Bnrnot. In fact there are two sorts — a large fruited free growing
kind, and a small fruited kind with a stunted growth. The latter is
not worth growing, I grow about eighteen trees of the large-fruited
kind, they are planted a yard apart, so as to form two hedge-rows,
they are bush trees with shoots issuing from the lower parts of the
stem. They are excellent things where you want to form a warm
corner in the garden, or as a breakwiud in exposed situations. Cuttings
from 2 or 3 feet in length take root at once, and carry a crop the
following summer. The cuttings are sawn off in the manner des-
cribed at page 331. Hedges for the inner garden made of this variety
are both handsome, useful, and profitable. The blossom which is
abundant every year, is very large, the fruit, too, is large, handsome,
borne in abundance, sweet and juicy; the sunny side of the fruit is of
a rich dark red or chestnut colour ; the stalk is exceedingly short,
seated in a deep depression. They are excellent for k.itchen use, and
I have kept them to the end of March. The foliage is likewise large,
making a good cover. The new wood should be freely cut back in
autumn in order to keep the bushes stiff and chubby. In short, this
beautiful and useful variety of Apple ought to be better known. —
Henry T.vtlor, Fencoie, near BedaJe. ■
"Wiring Walls. — I am going to wire a wall that is being built
along one side of my kitchen garden, and which will be about 6 feet
high. How far from the ground should the bottom wire be, and how
far apart should the rest of the wires be ? The wall will be used for
Peaches and Nectarines. — Kajlvltio. [Mr. Stevenson, of Cobham
Park, who has had some twenty years' experience of wired walls,
recommends the studs, through which the wires pass, to be put into
the wall, as it is built, from 3 to 1 feet apart. The first wire should
be a foot from the ground, and the rest should run along alternate
joints up to within G inches of tho top of wall or coping. Tho
wires should be put as close to tho wall as tho workmen can put
them in order to save the branches from cold draughts. Galvanised
wire (3-l(;ths) is the kind which is employed at Cobham.]
Canadian Apples. — Mr. Clayden, who accompanies Mr. Arch
in his visit to Canada, writes :— " Wo h.ave heard much of the splendid
fruits of tho Niagara region, but the half had not been told us. In
one garden of, say ono-quarter of an acre, we found Vine after Vine
laden with what we should call in England tho most delicious
hothouse Grapes. I never tasted auch fmit in my life, and not a
piece of glass in the garden ! A few miles further on we came to an
orchard. Entering it, we found tree after tree laden with splendid
Peaches. Hundreds of bushels, the owner told us, he gathered every
year ; and, as for Apples, I thought I had seen some good Apples in
Somersetshire ; but these beat all that I had ever seen anywhere.
One fine fellow that was given jne I had the curiosity to measure,
and found it just a foot in diameter." [We have seen a good deal of
Canada, and much more favourable Apple regions in America than
Canada, and can avow that an Apple afoot in diameter has not yet
been seen. The Canadian Apples did not seem to us so good as those
of Western New York or the foothills of the Sierras.]
THE PLANTING OF THE APPLE-TREE.
CojiE, let us plant the Apple-tree.
Cleave the tough greensward with the spode ;
Wide let its hoUow bed be made ;
There gently lay the roots, and there
Sift the dark mould with kindly care
And press it o'er them tenderly.
As, round the sleeping infant's feet
We softly fold the cradle-sheet;
So nlant we the Apple-tree.
What plant we in this Apple-troo ?
Buds, which the breath of summer days
Shall lengthen into leafy sprays ;
Boughs where the thrush, with mottled breast.
Shall haunt and sing aud hide her nest;
We plant, upon the sunny lea,
A shadow for the noontide hour,
A shelter from the summer shower,
AYhen we plant the Apple-tree.
What plant we in this Apple-tree ?
S weets for a hundred flowery springs
To load tho May-wind's restless wings,
Wheu, from the orchard row, he pours
Its fragrance through oui* open doors ;
A world of blossoms for the bee.
Flowers for the sick girl's silent room.
For til e glad infant sprigs of bloom.
We plant in the Apple-tree.
What plant we in this Apple-tree ?
Fruits that shall swell iu sunny June,
And redden in the August noon.
And drop when gentle airs come by.
That fan the blue September sky,
Whde children come, with cries of glee,
And seek them where the fragrant grass
Betrays their bed to those who pass.
At the foot of the Apple-tree.
Each year shall give this Apple-tree
A broader flush of roseate bloom,
A deeper maze of verdurous gloom.
And looseu, when the frost-clouds lower.
The crisp brown leaves in thicker shower.
The years shall come and pass, but we
Shall hear no longer, where we lie.
The summer's songs, the autumn's sigh.
In the boughs of the Apple-tree.
— W. C. Biiwxr.
NOTES AND QUESTIONS ON THE FRUIT GARDEN.
Banana Crops.— As a crop it is acknowleflged that no other plant will yield
as much lor man on an acre of ground as the Banana, or yield it with so 'little
outl.ay of labour. Where the mean temperature is about 82° Fahr., the yield per
acre is about 73 tons. Even when the mean temperature is as low as io" or 76°
its cultivation is still advantageous ; a mean at tive degrees gives a middling
return, but when it sinks to 66° the product fails to be remunerative. Under
most favourable circumstances a single tree will yield three crops in a year of
73 lbs. each.
Vineyards in Italy.— The vintage in Italv offers a more picturesque
spectacle th,an in coun'tries which lie further to the north, where the Tines are
pruned down to mere bushes, fastened to poles, and ranged in stiff and formal
rows. Such vineyards as these are not nearly so pretty as our Kentish Hop
gardens. In Italy, however, the Vine is allowed to display its full luxm-iance,
it attaches itself to trees or espaliers, and when, as the time of vintage draws
near, festoons of luxurious green and purple fruit hang from these leafy
arcades, a most tempting sight is presented to those who walk beneath.
Dr. Heuuicott's Fig.— At Oxford, in the botanic garden of the Regius
Professor of Hebrew, is a Fig tree that was brousht from tho cast and planted
by Dr. Pocock in the year IGiS. Of this tree the following anecdote is related :
—Dr. Honnicott, the celebrated Hebrew scholar, and compiler of the Polyglot
Bible, was passionately fond of this fruit ; and seeing a very fine Fig on this
tree which he wished to preserve, wi-ote on a Label, " Dr. 'Hennicott's Fig,"
which he tied over tho fruit. An Oxonian wag, who had observed the transaction,
watched the fruit daily until it was quite ripe, and then gathering it, exchanged
the label for one thus worded, " A Fig for Dr. Hennicott."
Nov. IS, 1873.]
THE GAEDEN.
399
THE ARBORETUM.
A CURIOUS TREE.
Some time siuce I was carelessly wandering throngh the
extensive and fine pai-k surrounding the Vale Royal Abbey,
Cheshire, the seat of Lord Delamcre, when I was struck with
the appearance of what I at first mistook for an Alder bush
from the fact that it was growing on a raised mound not far
distant from the margin of what is locally known as Petty-
pool, a large mere on the outskirts of the park. (All the lakes
iu Cheshire ai-e called " meres," as Oakmere, Achmere, &c.)
Upon closer inspection, however, I at once saw my mistake.
It was a very old Hawthorn ti-ee, which had, as I suspeet, been
many years ago struck with lightning, as the wrinkled and
aged trunk was split from its summit to the base. The bark
had again partially clothed the trunk on its inner surface ; the
tree still lives, and is apparently very healthy. It is well
known to farmers that the Hawthorn is exceedingly tenacious
of life. I know of no British indigenous tree which will
thrive and do so well, after the most severe clipping and
splitting of the branches and trunk, as the Hawthorn. It had
the appearance as of two distinct trees, until the lower part of
the trunk was examined, about a foot from the root, when it
was at once perceived to be only one perfect tree ; but the
Tliorn with a Birch growing tlirougli its base.
strangest thing about it was the Birch tree which had found a
home in the Hawthorn. Perhaps, soon after the Hawthorn
had been rifted asunder, a little soil might have lodged
at the base of the fissm'e, which would afford a sufficient
nidus for the Birch seed to germinate. It is remark-
able that the Birch could flourish under such unfavour-
able circumstances. Whether the Birch roots were growing
beneath the bark of the Hawthorn, and thus reached the soil,
I could not determine. My opinion is, they penetrated down
the centre of the trunk to the soil, and, by this means, in time
the Birch became an independent tree apart from, the Haw-
thorn. James F. Robinson.
ON PLANTING CHOICE TREES.
When planting is done on a large scale, and the young trees
take theu- places by thousands at a time, they are treated
without ceremony, and put into the ground as rapidly as
possible. But when only a few valuable trees are to be
planted, it is worth while to take pains to give them every
chance of recovering rapidly from the effects of removal. The
" good ball of earth," so generally recommended in horti-
cultural books, cannot be had with trees packed for trans-
mission, nor is that of any use further than to preserve in
their places the fibrous roots within it. What is of real
consequence is to secure as large a proportion of roots as can
be got up uninjured, and, when the tree is planted, to spread
them out carefully and as nearly as possible in a horizontal
direction. The method I pursue is as follows : — The ground
is opened to the required depth and width, and with an iron
bar a hole is made iu the middle of the e.xcavation for a stake,
if the tree to bo planted is a standard ; but in any case a stick
or support of some kind is fixed, and the tree fastened to it.
If the excavation is found to be too deep, a little of the soil
is put in before the tree is secured, and trampled, as the soil
here is light. When the tree has been tied to its support,
some earth, which has been kept rather dry for this purpose,
is put in a little at a time, and the roots carefully spread out
in the form they would naturally take, layer over layer, the
highe.st being from 2 to 6 inches below the general level,
according to the size of the tree. I never trample the sur-face
of the mould, but allow it to subside of itself, and if the
weather is dry and mild at the time oE planting, water is given
and allowed to percolate through the soil to the roots ; and
the operation is completed by the addition of a top-dressing
of long stable manure. For trees of small size, for which
ordinary stakes would be too heavy, laths, about 4 feet long,
called " doubles," split down the middle, make very useful
and inexpensive supports ; and for still smaller trees, the
common ceiling laths, with moderate skill, can be made into
three pieces in the. same way, and turned to good account.
The sub-soil here is injurious to all kinds of fruit trees except
pei'haps the Vine, and in order to keep up a supply of fruit it
is necessary either to have ready a succession of young healthy
trees to take the jjlace of those that are worn out, or else to
pave the ground where the trees are to be planted, at a depth
of from 18 inches to 2 feet. A very inexpensive and effectual
mode of doing this is to get a quantity of cinder-ashes and
spread them over the surface about two inches deep ; then
quicklime should be thrown over them in the proportion of
about one of lime to five or six of cinders. The whole should
then be well intermixed with a rake, leveled, and watered
with a fine rose. Earth should then be carefully scattered
over the concrete to about 5 inches in depth, and first gently
beaten down and then well trampled. Over this the trees can
at once be planted, and the borders finished off. For wall
trees, a pavement so constructed should extend from the wall
not less than 6 feet, and for espaliers there should be a square
of concrete 6 feet every way, or a circle with a radius of 3 or -1
feet from the stem of the tree. Roots are easily got at when
they extend horizontally beyond that distance, and can be
pruned or lifted without injuring the tree. The supports
for the trees must not be driven through the concrete ; it will
usually be found that, for any support the tree may require,
resting on the top of the concrete will suffice ; or, if not, two
stakes driven just beyond the paving, with a horizontal bar
between, will effectually hold the tree in its place till it has got
firm root-hold. The object of putting above the concrete a
thick layer of earth, and making it solid by beating and
treading, is to prevent the concrete from adhering to the feet
when the trees are planted. The beating and trampling must
be done carefully, in order to keep the layer of concrete level
and of equal thickness throughout. A pavement, constiiicted
as here recommended, was taken up a few years ago and found
to be as hard as solid brickwork. B. S.
AUTUMNAL TINTS.
A GOOD combination and arrangement of these almost makes one
willing to exchange summer for autumn, and it strikes me that if
some of 3'our correspondents, with material and leisure at hand,
would paint with their pens an autumnal picture of the garden, the
shrubbery, and the forest, they could not bestow a greater boon to
intending planters, who may not have had the advantage of their
experience ; for a good ari'angement of autumnal tints, especially iu
sheltered places, is quite as beautiful to the eye, if not so pleasing to
think of, as those of spring. If you will allow me to date these
remarks back a week or so, I will try to paint the very circumscribed
view from where I am now sitting. First of all, as it grows just
before my window, I will take the Desfontainea, with its long fiery-
looking tube flowers, after the loss of which it is through winter, to
all intents and purposes, a little bushy green Holly, and near to it
I may name the pretty little Fuchsia microphylla, with its
numerous flowers, the Skimmia japonica, and the Pernettyas, with
400
THE GARDEN.
[Nov. IS, 1873.
their pretty coral and purple berries, the dark shining leaved
Eacallonia macrantha, still full ot bloom, the lighter green of
the upright-growing varieties of Lawson's Cypress, the different
varieties of the green and variegated Euonymus, or Spindle-
tree, and the exotic-looking Aruudos and Pampas Grass, all as
striking plants at this season. Beyond is the singular.looking
Aralia japonica, with its fine large leaves, and I think I may say
still larger heads of creamy. white feather-like flowers ; near to it
grows the tall and graceful Arundinaria falcata, still fresh and
green, and the Magnolia tripetala, with its large foliage, the under
leaves of dull reel and brown, while the upper ones still bear their
summer green ; at a distance stands a noble Tulip-tree, veith the
silver-edged Uolly and the dark green Portugal Laurel, &c., nestling
underneath a canopy of large saddle-shaped golden-coloured foliage;
near to them stands a dark green Holly, laden with yellow, and a
gold-edged oue, laden with scarlet berries. In the centre stands a
deciduous Cypress, of a handsome conical shape, about 40 feet high,
full of its pretty Fern-like foliage, but now as brown as the Brake
on the hill-side, and rivalling the purple Beech beyond as to colour ;
at a little distance stands the Aspen Poplar, with its rather small
but very rich gold-coloured tremulous leaves. These iutermi-ted with
their more sombre neighbours. Box, Yews, Rhododendrons, &c., &c.,
and the toweriug Lombardy Poplar and Leafless Ash beyond, form a
most pleasing and striking contrast from where I now sit ; and, by
going outside, I have no doubt I could find many more equally
pleasing objects. Cumbrh.v.
The Kentucky Coffee Tree (G-ymnocladus canadensis).
— This has many beautiful characteristics, and I always like to look
upon it. Its naked unclothed branches, in the winter, are stifE and
s;urdy and strong — fitted to endure the strongest winds. It is
rather late in the spring, and its foliage then lies in separate masses,
eiuh seeming a horizontal layer by itself. Belonging to the legu-
minous familj', it has a leaf which resembles that of the Locust
tree, with a more Ijlueish-green tint. Its shade is not dense, like that
of the Maples, and its whole aspect is light and airy, with a certain
nobility of tone which makes my specimen, 50 feet high, a tree to be
noted. Could I have but two trees on my lawn, the second should
be the Kentucky Coffee tree. — J. B. P.
The Chinese Cypress. — My eye always turns with pleasure
to the Chinese Cypress, known to botanists as Glyptostrobus sinensis.
Of all pyramidal trees it is the most perfect in its form — straight as
aa arrow, compact in its habits, perfectly regular in its cone, and
well defined iu its outline. Its colour is unequalled by that of any
other tree — a light pea-green or a most refreshing tint. Its leaves
are like small twisted cords, delicate as the edging of a lady's collar,
aud iu mass giving the appearance of green feathers. My specimen
is 25 feet high, and I do not doubt it will reach 75 or 100 feet.
Could I have but one tree near my house, that tree should be the
Chinese Cypress. Although a Conifer it is deciduous, and were it
pjssible to obtain large trees in quantity, it would be the very finest
street tree known. There is no doubt that this tree is simply a
peculiar form of the deciduous Cypress, as from its seed we raise
that well-known ornamental tree. — J. B. Pausons, Fluslunij, U.S.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Hardiness of Llmonia trifoliata.— Will any of your readers kindly inform
mc tlirougli the pages of The Gakden as to the amount of cold Limouia trifoliata
will endure. A botanist informs me that it is hardy in Siberia. — J. B. Paesons,
Flushhia. V.S.
Stakes. — 1 ^ish to render some garden stakes durable— should I use petro-
leum or gas tar ? — W. [Petroleum for the part above ground, nnd gas tar for all
below. The former withstands the weather, the latter the water of the soil.l
Peat Injurious to Rhododendrons.— I notice that cultivators in England
are inclining to do without jicat in growing Rhododendrons. We have given
up peat here for the past twenty years. We consider it injurious in oiTr dry
climate. — J. B. P., Loji^ X^^lund, r..5.
How to have fruit on Aucuhas- — Aucubas are greatly improved in
appearance when covered with scarlet berries, and I find that by ])!anting a
few of the male variety (A. mascula) amongst the female variety, which we
have long had in our gardens, they set freely without artificial fertilisation.
Last year I planted several of the new varieties in a new shrubljery here, and I
find that all the female kinds are now covered with berries, although some of
them are at a considerable distance from the male plants. — J.GROoii.Hcnhtun
Sail.
A Graceful Mode of Growing Weeping Trees —The new mode described
in your columns (see p. 313). of growing weeping trees by budding near the
ground and training up a leader leaving the laterals to take the weeping habit
has been long our favourite mode of treating them at Flushing. In this way
Picea pectinata pendula, and Abies inverta are very fine, and the Weeping
Hemlock Spruce forms an evergreen fountain of great beauty. It is by far the
finest of all weeping trees or if used for a carpet, it will never rise above the
gi-ound, but grow on it as closely as Junipcrus prostrata.— J. B. Paesons,
FluBhing, U.S.
THE VEGETATION OF THE Gl^OLD COAST.
The road, which is at the present moment being cut throiigh-
the bush in the direction of Coomassie, has, for the first time,
thoroughly revealed the true character of the trees and under-
growth of the intertropical forests of that part of Western
Africa. Those pestilential jungles have hitherto been deemed
impenetrable by Europeans, no practicable road, as we under-
stand the word, ever having been made to traverse those
primeval wilds which are at the present day precisely what
they were in the long unrecorded ages of pre-historic times.
But their supposed impenetrability by Europeans has just
been satisfactorily disproved by the enterprise and energy
of the English engineers, now under the command of
Lieutenant G-ordon, who have, with the aid of negro labourers,
already succeeded iu cutting a practicable road through these
fastnesses, nearly thirty miles iu length, in the direction
of the Ashantee capital. In doing this the long hidden
character of the interior of some of these forests and their
jungles have become known to us. It has been found
not to consist entirely of huge closely-grown timber trees,
matted together by a dense thicket of intertwined under-
growth, as supposed, but, on tlie contrary, the big trees
are generally at considerable distances apart, while those of
smaller size, and the jungle or bush, are foiind to consist
chiefly of soft-wooded growths, through which a pathway,
wide enough for four men to march abreast, may be easily
opened by the axe, with much less expenditure of labour
than was anticipated. Tall, but soft-stalked Canes and Gi'apes
form the mass of the undergrowth ; nevertheless, these appear
to be interspersed with thin tough branches of an Ever-
green shrub, resembling in character our garden Laurustinus;
and now and again a large hard-wooded tree is encountered,
which requires heavy work to fell and remove. There arc
frequently groves of the huge, but soft-hearted, Cotton-tree
to be dealt with, at the cost of much time and exertion. The
gigantic Grasses,after the rains, are often thickly intermixed
with gorgeously-coloured flowers, shooting high among the
great trees. Cotton and abundant Fan Palms, giving to some of
the more open parts of the forest a novel and highly picturesque
aspect ; and were not our engineers and their assistants most
fully engaged with the all-important duty of cutting the
indispensable road to Coomassie we should, doubtless, ere this
had several of them trying their hands at a few artistic
sketches, or even elaborate pictures, of these regions, which,
while they are so comparatively close to our own shores, have
hitherto remained unseen, or nearly so, by European eyes, at all
events in the densely wooded region between the English
settlement at Sierra Leone and the inner land of the Ashantees
and other negro tribes. In and about the region of the Gold
Coast, there are also extensive groups of lofty Pahiis, which
impart a grace and beauty to forest scenery that is peculiarly
attractive to the eye of the artist. These occur abundantly
along the banks of the Assiui and Volta rivers, of the aspect
of which the accompanying engraving conve3'S a very accurate
idea. The numerous islands of the A''olta are covered with
extremely dense bush, but varied occasionally by groups of
Palms towering above the jungle ; aud near the sea, where the
salt and fresh waters mingle, their banks are bordered in the
shallow water, by long and deep stretches of Mangrove trees.
There is an outcry in many quarters, here at home, that we
have no business in those pestilential regions, however beau-
tiful or wealth-3-ielding they may be. But, as it is now
becoming known how healthful this hitherto plague-stricken
coast might be made by European skill, enterprise, and
science, is not such advice equivalent to saying, " Let those
grand regions of Western Africa remain a fever-haunted
swamp aud jungle, and let barbarism ever remain rampant
there"? Would it not, on the other hand, be a far nobler
policy to reclaim those millions of acres from their disease-
breeding condition, and to plant the germs of future civiliza-
tion among the native tribes of regions which European
enterprise and perseverance may in a few years render
as healthful as they are fruitful and beautiful ? The soil
of the forests, where recently cleared, is found to be the
richest possible loam, and with the aid of clearing, draining,
and the sowing of suitable crops, results beneficial to
the whole human race would necessarily ensue. When the
Nov. 15, 1873.]
THE GARDEN.
401
planting of suitable crops and suitable trees is alluded
to, one in'csistibly calls to mind the beneficial effects
produced by the spontaneous growth of the Cinchona in many
of the swampy districts of the western coast of Soiith
America ; and still more emphatically to the recent discoveries
in regard to results to be obtained by the planting of the
Australian Eucalyptus globulus, of which an interesting
account will be found in another column. Of this great Gum
tree a tiuo specimen was shown in the great exhibition of
1851.
With such possibilities in view, what a noble opportunity
presents itself to an enterprising and watchful power, like
England, to render the pestilential clim.ate of the Gold Coast
permanently healthy, instead of beiug allowed to remain abso-
lutely steeped in poisonous miasma. By this means the
door to commercial enterprise would be thrown open, and
irrigation established, the jjrescrvation of the valuable forests
taken in hand by experienced horticulturists, the glories of
the unrivalled vegetation investigated and classified by our
botanists, while the length and breadth of the noble regions,
hitherto little better than a wilderness without highways,
are now traversed by those most wonderful promoters of
civilisation — our iron roads and their steam locomotives ; it is
a proud thing to consider that all this is as much to the
advantage of the 200 millions of our Indian subjects as it is
to our own wealth and the development of our comniei'ce.
Suppose, in early days of difficulty, we had abandoned this
vast region to its fate, would not such a course be now
deemed a selfish and grovelling policy, and little short of
a national disgrace ? If, too, our first colonies in North
America had been abandoned on the first barbarous onslaughts
and soalpings of the savage Red Indians, the aguo-strickeu
Kivcr-aide Vegetation on the Gold Coast.
civilization established where barbarism now reigns rampant ;
a far nobler policy would this be, than that of aban-
doning a region after being once occupied by our I'ace, and
leaving it to its barbarism and its agues, on the selfish ground
of expense and inconvenience. It the more behoves us to
endeavour to purify the climate of our African colony and the
surrounding regions, seeing that we may thus secure, com-
paratively speaking, at our own doors, the luxury and profit of
tropical pi-oducts,suchas we have hitherto brought, at vast outlay
of time and money, from the analogous climates of the far east.
Let us consider for a moment the present condition of the
vast regions under our dominion in India. The pestilential
swamps of the Hooghly around our Anglo-Indian capital
rendered all but perfectly healthy, while many other extensive
districts have been similarly reclaimed. The most scientific
methods of culture introduced, a grand system of periodical
swamps upon whicli healthy and magnificent cities are now
standing might have remained for ages as they were, and the
beautiful Peach orchards and productive American Apple
harvests would have had no existence ; nor would those
gloriously abundant corn crops, which now supply Europe with
a teeming supply of Maize and Wheat, have ever been created
by the tillage of European hands. No, wc must not leave
glorious lands to their fate because barbarism is difficult to
deal with, or Ijecause they require both skill and vast outlay,
and great sacrifices at our hands. Our horticixlturists and
agriculturists require every year new fields for their fast-
extending industry, and for the providing the rapidly-
increasing demand for human food and human luxury ; and
it may be said that those are the most effective and valuable
civilisers who make two blades of Grass to grow where only
one grew before. H, N. H.
402
THE GARDEN.
[Nov. 15, 1873.
SOILS, FERTI LISERS, &c.
ON THE CAUSES OF FERTILITY OR
BARRENNESS OF SOILS.
(_Conti>medfrom p. 384.)
Peaty or Veg'etable Soils.
Peaty or vegetable soils are those in which decayed vegetable
matter, or hnmug, forma the principal ingredient, or at least gives
distinctive character. They vary very much (according to the
quantity of hninus, and absence or presence of other bodies), from
the rich vegetable soils of the garden to the peat bog, vrhich is often
valueless, until earthy matters, as clay, sand, or lime, are added.
These soils are dark in colour, light and spongy in texture, and,
though deficient in cohesive properties, powerful absorbents, and
generally resting upon clay, require drainage before they can be
cultivated. Peat also possesses a considerable retentive power itself,
due to the undecayed cells of the vegetable matter, which retain and
allow of the moisture rising to the surface by capillary attraction.
Peat beds have in most cases resulted from the gradual decay of
Mosses, &c., under water until the continued growth and decay has
reached the surface, when the whole mass assumed a semi-fluid
state ; the peat is not, therefore, generally very deep. When
practicable, it is important to lay the drain in the sub-stratum, as
affording a sounder bottom and a better material for the pipes to lie
in, as well as arresting the moisture before it can rise in the peat.
The ph}-sical character of peaty soils varies considerably, depending
upon the amount of decay they have undergone : when first brought
under cultivation they are very open and cellular in structure, becom-
ing finer and more mould-like by exposure to the atmosphere. The
deposit of peat being very partial, the soils are limited in extent, the
principal tracts existing in parts of Ireland, and in Lincolnshire and
Bedfordshire, forming the Great Bedford Level.
The hasty glance we have thus taken of the principal classes into
which soils may be divided will assist us in determining the impor.
tance of the physical properties they possess. The distinctive
character of clay soils is their tenacity, dependent on their power of
absorbing and retaining moisture. The relative power of various
soils to absorb moisture was determined by Sir H. Davy, who found
that 1,000 lbs. of the following, when thoroughly dried, gained by
exposure to a moist atmosphere — •
lbs.
In the case of a fertile soil. East Lothian ... 18
,, ,, Somersetshu-c 16
Soil from Mersea in Esses, worth 25s. an acre IS
Sandy soil from Esses, worth 2Ss. an acre 11
Coarse sand, worth only 15s. an acre S
Soil from Bagshot Heath (uncultivated) 3
The power of absorbing gaseous matters, such as carbonic acid,
nitric acid, and ammonia, from the atmosphere, generally coincides
with the quality of absoi-bing moisture, and therefore, though
probably depending more upon chemical than mechanical agency,
may be noticed here. The property of retaining moisture, which is
valuable according to climatic circumstances, also appears to bear a
close relation to the power of absorption. The following table has
been obtained by taking equal weights of various soils, thoroughly
drying, and adding water till each commenced dripping, then
re-weighing, the addition of course showing the relative retentive
powers of each ; thus —
100 lbs. of pure clay became 170 lbs., thus gaining 70 lbs.
100 „ clay loam 150 „ ' 60 „
100 „ chalk 14S „ 45 „
100 ,, loamy sand 1-10 ,, -JO ,,
100 ,, calcareous sand 129 ,, 29 „
100 ,, pure sand 125 ,, 25 „
The power of retaining moisture depends in a great measure upon
the state of mechanical division of the atoms of the soil ; thus a
coarse sand, according to Schubler, only retains 20 per cent, of
water, while a fine sand can hold 40 per cent. The same thing is
seen in the case of fine or coarse calcareous soils. Humus is one of
the best absorbents and retainers of moisture. A pure vegetable
soil, formed by decay of wood, is capable of absorbing 200 and even
in some instances 300 per cent, of moisture. The cohesive jiroperty
is owing to the extremely fine state of the particles, and their
attraction for each other increased by the presence of moisture.
The amount or intensity of this quality in a soil is determined by
the power required to separate a given mass. Schubler has found
that taking the resistance or cohesiveness of pure clay as 100 —
Sand ...
Fine lime
Humus
Sandy clay
Loamy clay
Ai-able soil
0
5
8
57 3
68-8
33-0
The difiacnlty of working clay soils is therefore owing to the resis-
tance oiiered to the implement by the cohesive attraction of the
particles, and also to the adhesion of the soil to the implement, which
differs in different soils — clays of com'se most — 27 lbs. of pure clay
adhering to one square foot of iron ; 29 lbs. to the same surface of
wood. This quality of cohesiveness in clay soil is of great impor.
tance, for although chemical forces may have much to do with
fertility, yet, independently of such sources, it is owing to tho
cohesive powers and state of minnte division of particles that we
justly consider clay as by far the most important substance found
in soils. As has been shown, these proi^erties may be in excess,
rendering the mass so compact and wet that neither air nor warmth
can penetrate ; healthy vegetation is then impossible, for if the
germinating power be not suspended, growth is checked by starvation.
But even these disadvantages are preferable to the opposite qualities
of excessive porousness and looseness, inasmuch as we can remedy
the one by artificial means, such as drainage and cnltivation, but
cannot improve the other without the addition of foreign matters,
always a most expensive process. As all plants feed by roots as well
as leaves, and can only receive food in solution, the presence of a
certain amount of moisture is indispensable. When, therefore, we
find clay united with such substances as have an opposite tendency,
and which prevent the excessive influence of those qualities, we
should naturally expect fertile soils ; and such is pre-eminently the
case from the union of clay and sand, or clay and lime. The
distinctive character of sand being its porosity and inability either to
absorb or retain moisture, when mixed with the clay it tends to
qualify the latter, and, without injuring its useful powers, keeps
the soil sufficiently open, allowing the water gradually to pass off,
and thus, instead of the root being constantly surrounded by stagnant
water and perishing from cold, it is supplied with a refresliing
draught constantly renewed, equalising the temperature, &c. ; tho
soil retains its natural heat, which would otherwise be absorbed by
evaporation, and tho atmosphere is enabled to circulate and the sun's
rays to penetrate, revivifying the soil, and causing those wonderful
changes which are as necessary to the health of the plant as pure air
is to an animal. Lime acts much in the same way as sand, being of a
very porous character ; but, possessing considerable absorptive
powers, does not so thoroughly correct the retentive character of tho
clay. The cohesive property is of the first importance in estimating
the fertility of soils by physical character. The porous property is
also highly beneficial when acting as a check or diluent upon the
former quality, but injurious when alone; its action is rather
negative than positive. Soils, porous without being retentive or
absorbent, are barren, or liable to become so from drought. They
possess warmth, and admit the air very freely — important qualities ;
but we might as reasonably expect an animal to exist without food,
if placed in a good atmosphere, as a plant to live without moisture.
The amount of cohesiveness necessary for fertility depends upon
climatic influences — a point too often lost sight of in agricultural
examinations, since the rainfall varies in this country from 18 to
upwards of 70 inches per annum. In a climate constantly moist,
much less retentive power would be necessary than in a dry air, where
not one-third so much rain falls, and where consequently the soil
must act as a reservoir. Limestone soils are often remarkably fertile
in the former situations ; whereas in the latter they are often poor,
and readily affected by drought.
The fineness or coarseness of granulation of soils is another
mechanical character of considerable importance. Fine soils retain
moisture longer than coarse ones, probably because they offer greater
obstruction to its passing away, and possess a higher capillary power.
By this term we refer to the power water possesses of rising in the
soil, apparently in opposition to the laws of gravitation. If we take
a fine tube of glass and place the bottom end in water, the water
will rise in it to a considerable height, standing highest at those
points where it touches the glass, as though the water possessed a
certain attraction for the glass, and scrambled up by laying hold of
the sides. The finer the tube the greater the capillary attraction.
We must, therefore, regard the soil as consisting of a number of
tubes, the walls formed by the particles of soil, and the hollow repre-
seuted by the natui'al space between them. We must not confound
this gradual rising of water with the risings of springs, as the latter
results from the pressure of accumulated volume, which tends to force
the water upwards till it reaches its former level. In dry seasons
and climates the capillary power of a soil is often of great import,
ance, as a steady supply of moisture is thus afforded to the roots long
after the surface has become dried up. One of the great objects of
draining is to prevent excessive capillarity by drawing off those
waters, which would otherwise find their way to the surface in too
great quantities, and lower the temperature of the soil by evapora-
tion. Peaty soils possess considerable capillary powers ; but clay
surpasses all other soils in this respect. Limestone soils and coarse
I sands, being composed of larger materials, have little capillarity.
Nov. 15,1873.]
THE GARDEN.
403
Fine soils, being much firmer than coarse ones, pi-esent a better
surface for the roots to attach themselves. Tho presence of consider,
able quantities of loose stones or flints in tho latter often has a bene,
iicial effect in rendering them more solid, preventing the roots being
thrown out by frost, sheltering the young- plant, and shading the
ground from the drying effects of a hot sun. The custom of picking
oft all stones from the surface is often a great error, as they exercise
a, beneficial influence, and in many cases would in time disintegrate
and deepen the soil. Of course they must be removed where so large
as to iuterfero with cultivation ; but tho benefit is very doubtful in
other cases. The presence of stones scours tho plough, as it is termed
— that is, keeps the share and turnfurrow clean.
Colour may be regarded as a physical character of soils, and may
bo noticed as appearing to exercise a marked influence npou fertility,
due in a creat measure to its affecting the temperature. Pedestrians
are well aware of the difference felt in a very hot sunshine in walking
over a white or dark soil. In the first case the rays are reflected,
and strike upon the body with uncomfortable force ; in the second
they are absorbed, and the ground, or I'ather air, appears cool and
refreshing. The darker a soil the greater its absorbing power ; but,
to compensate in some measure for this, the light-coloured soil retains
heat longest.
Chemical Characters, -with General Account of the
Results of Analyses hitherto made.
By tho term chemical character of a soil, we refer to the presence
or absence of those ingredients with which the science of chemistry
has made us acquainted. The ashes of plants are made up of a
number of mineral substances, varying in different kinds, but
always identical in the same species ; and as these matters must
be derived from the soil, we should expect to find fertile soils
abounding in, and barren soils destitute of them. This, however,
is not always the case : of course fertile soils must possess them,
but infertile also often exhibit abundance of such food, and therefore
we believe their value may depend more upon the particular state of
combination in which they exist, than merely their presence or
absence in a soil. Chemical analysis often fails to detect substances,
which may yet exist in suflicient quantity for vegetable life ; or
again, for some slight impurity in the re-agents, it may indicate
bodies, that are absent from the soil. Owing to these difiiculties, the
science of chemistry has not produced those results which were
naturally expected. Little reliance can therefore be placed upon the
mere tabular results of an analysis, the object of wliich is to point
out the relative quantities of the difi^erent mineral matters in a soil
without reference to their state of combination. We do not wish to
infer that no value is to be attached to the ordinary analyses of soils,
but would only point out their liability to error. Fertile soUs contain
the following substances : silica, alumina, peroxide of iron, lime,
magnesia, potash, soda, sulphuric, phosphoric, and carbonic acids,
and chlorine. With the exception of alumina, all these exist in the
ashes of plants, being built up in the vegetable system, in union with
organic matter ; we shall therefore consider each shortly.
Silica.
This is an oxide of the element silicon, posssesing slightly acid
properties. It occurs pure in quartz crystals and many sandstones,
forming the principal ingredient of all sandy soils, and being insoluble
and destitute of all valuable physical properties, their poverty bears
an exact ratio to purity. It is in combination with various bases,
such as alumina, magnesia, lime, and the alkalies, that silica becomes
an important element in soils. The straw of cereal crops contains a
large quantity, giving strength and hardness. When Wheat is too
frequently repeated on a poor soil, the straw becomes weak, and goes
down before the Corn is ripe, because suflicient available silica is not
to be had. The silicates are generally insoluble, and it is probably
by their decomposition in the soil, that the silica, soluble in its
nascent state, is taken up by the moisture present in the soil, and
presented to the roots of plants. We say this is probable, because
we can effect similar changes in the laboratory ; but we should always
remember that there are many counteracting influences in the soil,
which may interfere with the result. In the most fertile soils we
find the largest amount of silicates united with alkaline bodies, in
which form it is most readily decomposed. Lime is supposed to
possess tho property of setting silica free ; whether this action is
confined to quicklime only is still undecided. Chemistry here teaches
the reason for rotation of crops, which practice had found necessary ;
the Wheat crop, which takes most siUca, is seldom taken above once
in four years on poor land, and we precede and follow it with crops
which remove very small quantities of this important substance.
Silicates exist more abundantly in clays than in most sandy soils,
consequently we find the Wheat crop more frequently repeated :
Wheat after the Fallow, is followed by Beans, succeeded by Wheat
again ; a rotation which would be impossible on sandy soils. Of
coui'se this difference is not to be traced to the silica only ; nuiuy
other substances are equally required, but none are more important.
Alumina.
Alumina is an oxide of the metal aluminium, possessing basic
properties ; it occurs abundantly in nature, forming, in a crystallised
state, many of the precious stones ; but its principal form is common
clay, which is a silicate of alumina. It is not known to enter into
the composition of plants, yet it must be regarded as the most im-
portant constituent of soils ; partly due to its physical properties,
and partly to the extraordinary affinity it manifests for gaseous sub-
stances, especially ammonia and carbonic acid gas. Pure clay liko
pure sand would form a barren soil ; fortunately such do not exist in
nature — clay being accompanied by various other substances, the
relative proportions and combinations of which determine the fertility
of each particular soil. Clay forms a matrix in which all other
substances act ; it is a storehouse, in which are collected and brought
into contact those bodies which possess an affinity for each other's
society : having united together, they are taken care of until
required, when they are slowly produced. Silicate of alumina unites
with silicates of other earths and alkalies, forming what are called
double silicates — substances which appear to play a most important
part in the nutrition of plants.
Lime.
Lime is also very abundant in nature, being found in all fertile
soils : indeed, as it enters into the composition of every kind of plant,
we may safely conclude that it is necessary to vegetation. It is an
oxide of the metal calcium, possessing basic properties ; having a
great aflinity for moisture and carbonic acid, on exposure to the atmo-
sphere it rapidily becomes a hydrate, and finally carbonate of lime,
in which state it principally exists in soils, though it is also found as
sulphate and phosphate. From the earliest times lime either as car.
bonate or oxide has formed an important dressing for all kinds of land :
whenever new land is brought into cultivation, or old pasture broken
up, quicklime should be applied, whether the soil be stiff clay or lighc
sand. We are better acquainted with the action of quicklime than
of the carbonate, owing to its having engaged more attention from
the chemist ; but it is reasonable to suppose that the action is similar
in both cases, only much more rapid and effective in the former, and
therefore its application is to be preferred. As much less is required,
the expense of burning is compensated by the saving in labour.
Much difference of opinion still exists as to the action of lime ; some
chemists would limit its effects to vegetable matter only, others con.
fine its action to the decomposition of mineral matters, while a third
class look upon it principally as a manuring substance. We believe
its value is due to all three causes. That lime has a most beneficial
effect on inert vegetable matter is clear, from the advantages which
follow its application to peaty soils ; that inert vegetable matter
exists in soils that have been long in cultivation and frequently
manured is most certain ; and that lime would in such cases prove as
fertilising as a dressing of manure seems reasonable to conclude : but
of course, as its effect is destructive, and in this sense dependent
upon the presence of vegetable matter, it can never be substituted
for manure. Its action consists in reducing to an available form those
substances which have not been already absorbed by plants on
account of their insoluble condition. This, it is now generally
believed, is effected by the gradual reduction of the humus into its
ultimate products, carbonic acid and water, and possibly ammonia or
nitric acid ; the nitrogen of the atmosphere uniting with the hydrogen
set free in its nascent state. During this process it is probable that
various organic acids are formed ; passing rapidly one into another,
without entering into plants as such. Limo removes the acidity
often found in vegetable soils, either by destroying the acid, or com.
bining with it to form an organic salt. Were the action of lime
restricted to vegetable matter only, it could not fail to prove a most
valuable appUcation ; but its relation to the mineral matters in the
soil is perhaps more important still. In most stiff soils the alkalies are
found united with silica and alumina, in certain proportions, mostly
insoluble and, therefore, useless. Rain-water, containing acid, might
gradually dissolve out portions, sufficient for a natural condition, but
inadequate to the artificial requirements of cultivation. Lime appears
to possess the power of setting free the alkalies and magnesia from
their insoluble condition, probably replacing them ; and, what seems
rather extraordinary is, that when these substances are added to the
soil and would pass away too rapidly and be lost, by some means not
yet clearly understood lime possesses the property of fixing them as
insoluble compounds, causing their union with those very substances
from which it had previously displaced them. Any attempt at
explanation of these remarkable changes would be out of place here ;
but should the present discoveiies be confirmed by further investiga.
tion, a most important fact must follow, viz., the advantage of repeated
applications of small quantities of lime, and the wastefulness of the
old system of heavy dressings. Lime enters into the composition of
404
O^HE GABDBN.
[is^ov. 15, 1873.
most croi33, but the quantity required for this purpose is so small, and
tbenatural snpplyin most soilssoabundant, that wccan hardly attribute
the effects of its application to this cause. From all these facts, we
should expect to find limestone soils a very fertile class, and when
the other essential elements of fertility are present, such is the case.
We are not certain that lime as cai'bonato acts in the same manner
as in the caustic state ; that its application to soils light and heavy,
mineral and peaty, has been found beneficial is undoubted. Its
iulluence may partly be ascribed to physical causes, making stiff clays
more workable, sands more absorbent, and giving firmness to peaty soils.
Iron.
This is an important ingredient of soils, and is found in most
crops. It generally exists as peroxide, giving a red appearance. The
])rotoxidc appears to exert an injurious infiuence ou vegetation ; it is
found in the sub-soils of stiff undrained clays, giving the yellow
tiuge. On exposure to the atmosphere it absorbs oxygen, becoming
peroxide. When such sub-soils have been brought to the surface too
suddenly, great injury has resulted, which is generally attributed to
the iirotoxide of iron.
Phosphoric Acid.
Phosphoric acid is a most important ingredient of soils, and
its application when deficient has been most successful. It is a com-
pound of oxygen with the metal phosphorus ; it occurs united with
various bases, as lime, magnesia, potash, soda, &c. ; such combina-
tions being known as phosphates. Phosphate of lime, the most com.
men form, causes the high manuring properties of bones. In this
state it is insoluble, but when the bones are digested in sulphuric
acid, a chemical change takes jilacc, and the resulting superphos-
phate, as it is called, contains a considerable quantity of soluble
phosphate ; hence its action is more rapid than simple bones ; the
latter are more lasting, and were formerly applied with the greatest
advantage to worn out pastures. In this way the extensive dairy
districts of Cheshire have been improved. For ages before, the milk
(which contains a large percentage of bone earth) and the young
stock sold off, had abstracted all the phosphates from the soil, and the
jjustures were yearly becoming more exhausted. There have
recently been discovered certain soils on the upper greensand, very
rich in phosphates derived from the decomposition of coprolites
or fossil manure, and their fertility is very remarkable. The bed
from which they arc derived is quarried, and forms a valuable manure.
Sulphui-ic Acid.
Sulphuric acid is also found in the ashes of plants, and, united
with various bases, exists in most soils. It has been found very
beneficial when united with lime, as a top dressing for Clover,
esiDecially on sandy soils.
Magnesia.
Magnesia is the oxide of magnesium, possessing basic proper-
ties, and closely resembling lime in its nature. It occurs in most
soils; all limestone rocks contain more or less as carbonate; sandy
Boils are most deficient, and its application to such in the form of
Kulijhate (Epsom salts) has been found successful. The niagnesian
limestone consists of nearly equal parts of carbonate of magnesia and
lime ; many fertile soils are found resting ou it, which seems to refute
the prevalent opinion of its poisonous tendency.
Potash and Soda.
These alkalies may be considered together, as they possess
similar properties, and it is even believed that they are in certain
cases capable of replacing each other in the cells of a plant. They
are oxides of metallic bodies, potassium and sodium, and occur in
the soil as salts, united with carbonic, silicic, sulphuric, phosphoric,
or hydrochloric acids. The percentage of each found in jilants is very
small, yet their presence in the soil is most important; all plants
contain them. The fertile nature of wood-ashes is due to carbonate
of potassa ; sea weeds owe their manuring effects principally to the
alkalies ; clay soils are rich in alkalies, often occurring as silicates
in an insolable form, but in such a condition as to become slowly
available for vegetation ; limestone soils, at least the poorer varieties,
are deficient in these substances, consequently their frequent appli-
cation in small quantities is desirable ; they should be applied as a top
dressing in spring, so that the roots may take them up before they
pass away iuto the sub-soil ; guano and all other animal manures
owe a portion of their effect to the alkalies present in them. The
power of substitution supposed to exist in certain plants, has not been
veryclearly proved; it is said that sea-side plants which contain a large
percentage of soda when grown inland, and upon soils rich in potash,
have the power of absorbing the latter, and rice vers'i., but further
experiments are required to determine this interesting question,
which is of great practical importance, inasmuch as soda in tlie
form of chloride exits much more abundantly in nature than any
salt of potassa, and could, therefore, be applied much more economically.
Chlorine.
This is the last mineral constituent of soils we shall men-
tion. It occurs in most plants, and, where deficient in the soil, should
be added in the form of common salt. The application of this sub-
stance has much increased of late years, and the successful results
obtained would warrant our believing, that besides its food value,
common salt may possess some peculiar chemical power in assisting
to make other matters available as food for plants.
The assimilation of the above mineral matters by the vegetable
kingdom appears to depend upon the presence in suitable proportions
of the organic elements, carbon, hydrogen, oxygen, and nitrogen.
The three first are very abundant, and can be obtained both by the
routs and leaves of plants ; the nitrogen occurs more sparingly, and
fertility appears to depend mainly upon its presence in the soil.
Small quantities existing in the atmosphere as ammonia and nitric
acid are carried down into the soil with every shower, or absorbed
by the surface soil. This property of absorption is enjoyed in a
different degree by different soils.
(To he continued.)
THE LIBRARY.
A HANDBOOK OF WEATHER FOLK LORE.*
Tins is a most interesting collection of proverbial sayings in various
languages relating to the weather, with explanatory and illustrative
notes. The proverbs of several European countries on this subject
have been carefully gathered and arranged with some care under
certain headings, as for instance the various local general proverbial
observations on the chances of good and bad seasons, founded ou the
experience of noting atmospheric and other phenomena. Many of
these are exceedingly pithy and expressed with a pleasingly simple
briefness. In the second part of the work is a long list of weather
prognostics derived from the conduct of animals, birds, &c., prior to
changes for foul or fair. One of the most remarkable features of
this subject is the agreement of the deductions of all the European
authorities cited in these matters. Many of the canons are necessarily
rudely expressed, but the marked concordance of the conclusions of
men of different times and countries on the subject of this self-taught
weather-wisdom is as noticeable, as we believe it to be valuable, as a
testimony to its truth. As an example of the agreement of those
observations in different countries we may cite the following (p.
230) : — " Cats are observed to scratch the wall or a post before wind,
and to wash their faces before a thaw ; they sit with theii- backs to
the file before snow." The French express the same feline percep-
tion of a change in the weather by the proverb — •
Quand lo chat so frotto ToreiUc,
C'est le temps vif qui se reveille.
And the Italians, in almost the same words, —
Quand el gat se frega i orecc
Spota I'aqua cho vegn a secc. — Milan,
i.e., when the cat scratches his ear it will soon rain.
'' ^Vhen cats wipe their jaws with their feet, it is a sign of rain,"
is paralleled by a saying common in the Basses Alpes —
Quand lou oat passe la patte sur la teste,
Penleon (bientot) fara tempeste.
In " Southey's Travels in Spain," we read, "The old woman pio-
mised him a fine day to-morrow, because the cat's skin looked
bright." " Sailors," I am informed, on the authority of a naval
officer, " have a great dislike to see the cat, on board ship, unusually
playful and frolicsome ; such an event, they consider, prognosticates
a storm ; and they have a saying, on these occasions, that ' the cat
has a gale of wind in her tail.' " — Brand, iii., 188.
Coincidences of this kind are multiplied from the proverbial lore
of almost every country in Europe, and render the work perhaps the
most interesting that has yet appeared on the subject.
THE FOURTH GEORGIC OF VIRGIL.f
This is an exquisite little volume, finely illustrated with wood cuts
from Rich's " Antiquities." The translation is, for the most part, good,
and as near to the original text as the necessities of the English
heroic couplet permitted. The book is so beautifully printed and
bound that it would be difiicult for us to think of or suggest a more
acceptable gem of a present to any of our classical, or non-classical,
friends.
•"A Handbook of Weather Folk Lore." By the Kev. C. Swainson, M.A.,
vicar of Hisli Hurst Wood. William Blackwood & Sons, Edinburgh and
London. 1873.
t "The Foirrth Georgic of Virgil." Translated into English heroics bj R. IT,
MUlington, M.A. London : Longman & Co., Paternoster Row.
Nov. 15, 1873.]
THE GAEDEN.
405
MESSRS. JACKMANS' NURSERIES, WOKING.
These consist of 80 acres of ground filled with fruit, forest,
and ornamental trees and shrubs, Clematises, Roses, and other
hard}^ plants. They are, for the most pai't, high-lying and
fully exposed, a situation in which plants ripen their wood
much earlier than they do in valleys, and, consequently, they
stand the winter better than those having a greater amount
of shelter. Conifers thrive remark.ably well in these nurseries,
in which there are some noble specimens. Of Aitiucaria
imbricata there is a flue tree some 2H feet high, with a trunk
a foot in di.ameter, and it is densely furnished with branches
to the ground. Of Thuja gigantea there is also a magnificent
•specimen about 2i- feet high, and 9 feet in diameter of
branches, which are almost as wide at the top of the tree as
they are near the bottom, and as closely set as it is possible
for them to be. Here, too, are some very fine symmetrical
and also a very fine example of Picea cephalonica, possessing
the true character of a tree, and not that of a Icaderless bush,
a form so often assumed by this plant. Among other fine
trees is a flourishing plant of Thuja Lobbii, some 3.5 feet in
height ; and of the deciduous Cypress, there are some good
specimens both of the erect and weeping kinds. Inter-
mixed with the branches of one of these trees is a Wistaria,
which flowers remarkably well in this situation, and has a fine
effect in spring, backed up, as it is, with branches having a
lovely shade of green. A seedling variety of this Cypress
has been raised here, apparently an improvement on the
original; it has larger and broader leaflets, which are more
flatly set and spread out than those of the original form. The
grounds here, from their exposed position, are so subject to
heavy gales that it has been found necessary to adopt measures
to break their force ; belts of Pinus austriaca have therefore
New Hoube foi Clematises in Messrs. Jackmaus' Nursery.
specimens of Wellingtonia, especi.ally one, the stem of which
at o feet from the ground is 2 feet in diameter, and thickly
fni'nished with branches to the very base. This and other
AVollingtonias here are from seeds sown in the Woking
Nurseries eighteen years ago. This tree has not been trans-
planted. Occasional transplantation is found to make good
]ilants with plenty of short roots ; but it also, at the same
lime, retards growth as compared with trees that have
been allowed to grow on undisturbed. Welliugtonias should
evidently be planted, while young, where they are to remain,
and should not afterwards be moved. Picea Nordmanniaua, a
fine plant of which stands on the lawn, is about 16 feet high,
with a diameter of branches at the base of about 8 feet. There
is also a very fine specimen of Pinus macrocarpa, with wide-
spreading branches. This has ripened cones here quite as
fine as some in Messrs Jackmans' possession from Cali-
fornia. Of Pinus Lambertiana we noticed a splendid specimen.
been planted through the nurseries, and these have now
attained large proportions, with thickly-set strong branches
that answer their appointed purpose even beyond expectation.
This Pine withstands wind force with impunity, and it is a
rapid grower and very hardy. Amongst the many acres of
young Conifers that occupy patches here and there in the
localities best suited for them, we observed the beautiful
little Thuja occidentalis lutea, that received a first-class
certificate from the Royal Horticultural Society last
February. It was growing in rows in an open quarter
associated with other dwarf Thujas, which it completely
eclipsed in richness of colour and variegation, the young wood
being largely blotched with a deep golden colour that stands
the test of both the summer's sun and the winter's storm.
Near it was also growing the silvery-edged variety of this
Thuja, a useful acquisition to our stock of variegated Conifers.
Of Thuja orientalis elegantissima there were several squares
406
THE GARDEN.
[Nov. 15, 1873.
filled witli plants -whicli possess a bright green colour, Tarie-
gated with gold in summer, and as vrinter approaches the
greeu becomes converted into a bronzy hue, and the rich
variegation is still retained. By gas-light these little Conifers
have a charming effect, and in spring they again resume their
former green colour. Betinospora ericoides is grown here in
large quantities, and, while young, we know of no prettier
object for window embellishment ; a purpose for which
all Retinosporas are useful. Amongst many other treasures
here, we also observed a form of the Deodar that had partaken
of a character somewhat after the style of Abies clan-
brassiliensis or pygmasa. It is an old plant 2 feet high
and 3 feet through, in the form of an extremely dense
weeping bush. It has no leader, nor does it attempt
to make one; on the contrary, it annually pushes
forth some little slender branches that, instead of adopting an
upward direction, droop, and closely overlap the older ones.
"£ews are conspicuous objects in these nurseries, and thrive
well in them. They consist of the English and Irish sorts,
surmounted with grafted tops of the golden varieties, as well
as the common and finer kinds on their own roots. In addition
to some fine hedges of English Tew, was a dwarf edging
like that of Box made of this plant, about 8 inches high, and
which was both singular in appearance and pretty.
These nurseries are remarkable for their fine Hollies, which
are worth seeing, a large space being devoted to their growth.
Standard Hollies are also grown here extensively, and with
great success. They have round and very thickly-set heads,
and long stems as straight as gun-barrels. On the lawn are
two standards that took the first prize at the great Exhibition
of 1866, and beautiful plants they are, with compact
densely-furnished heads of golden-variegated leaves. The
largest is 12 feet in height, with a stem about 5i feet in height,
and a massive head some 9 feet through. The variety is Ilex
Watereriana, which is the best of all the Hollies for standards ;
it forms a compact dense head, and is finely variegated, but
not quite so much so as Golden Queen, which is a splendid
sort for bushes. Near these standards is a bush specimen of
I. Watereriana, 12 feet high and 51 feet in circumference. It
was planted sixty years ago, and forms a blunt pyramid at
the top, the base having the appearance of a dense mass of
young plants, an aspect caused by the lower branches resting
on the ground and turning up their points. A very fine Holly
hedge borders one of the nui-series. It is planted on the top
of a bank, nicely trimmed, and at intervals occur variegated
heads, rising up in the form of standards. In the front of
the bank, supporting this hedge. Quick has been planted,
which, when timely and neatly pruned, forms a serviceable
breastwork, both as a fence and as a protection for preserving
the embankment intact.
About five acres of ground are under Eose-culture, and here
the finest kinds of Roses of all classes are grown.- Amongst
forest trees, are large quantities of Spanish Chestnuts, which
make good Hop-poles, a purpose for which they are more in
demand than any other kind of tree, Larch and Ash ranking next
in point of value. Amongst miscellaneous plants we observed a
row of Draccena austraUs, that four years ago were turned out
of 60-sized pots to take their chance out of doors ; here they
have remained ever since, on an open quarter quite unprotected,
and yet there is not a blank amongst them. They are fifty in
number, strong, healthy, and about 3 feet in height. Surely
when these graceful plants have survived four successive whiters
in such an exposed situation as these occupy, they might be
used in flower-gardens to a greater extent than they are. Here,
too, is quite a small field of Pampas Grass, bearing many
hundreds of flower-spikes.
Our illustration represents Messrs. Jackmans' specimen
Clematis house, which was erected during the current year by
Mr. fiendle. It is 50 feet long and 20 feet wide, set on a dwarf
wall of bricks, in which are wooden ventilators, and the top
is ventilated on Voice's patent system, whichis greatly approved
of, as the whole length of the lantern top can be opened at
once. If the wind blows from one direction, the ventilators
on the opposite side can be opened, and vice versa ; and in
bright and calm weather, the lantern can be lifted up ou both
sides, if desired. This house is glazed on Mr. Eendle's
principle, and is waterproof. At the time of our visit.
rain fell very heavily without causing the least di-ip
in the house. The glass {21-ounce) consists of large
panes placed in horizontal metal grooves fixed on wooden
ratters, across which wooden battens, about 2 inches by 1
inch in thickness, run from end to end, and metallic bars
are nailed to the battens to hold all firmly together. The
panes are so inserted as to be conveniently taken out, and put
in without the least trouble ; indeed, this is the way in which
additional ventilation is given, and should any shifting of the
glass by wind be appai-ent the intervention of a thin piece of
cork or indiarubber makes all perfectly secure. The interior
contains a central bench, surrounded by side stages, which
are filled with about 200 specimen plants of Clematises in
pots. These are now kept at a low temperature, and mode-
rately dry, a course of treatment which is continued until they
are required for starting in spring, when they receive a little
extra heat. These plants chiefly consist of the early-blooming
varieties, and include many fine unnamed seedlings that were
flowered for the first time out of doors last summer, and which
were selected from amongst hundreds of others, potted and
taken indoors. The pots they are grown in were made
purposely for them, and are 12 inches wide at the
top (inside measurement), and 15 inches deep, tapering
but very little from top to bottom. These pots are preferred
to those of ordinary make as they allow of a good depth of soil
for the fleshy roots to ramble in. A good calcareous loam,
mixed with well-decayed manure, is the favourite soil for
Clematises in pots. Stout galvanised wire, 4-inch in circum-
ference, is converted into a pj'riform trellis of eight ribs, the
wires crossing each other at the top where they are fastened
together, and the ends are inserted in the soil in the pots.
Clematises constitute the main feature of these nurseries, in
which there are at present, in large 60-sized pots, at least
50,000 plunged in rows, and occupying a space of two acres,
out of doors. Of specimen plants, too, there are many in
addition to those now in the house represented in our illustra-
tion. The large specimens, which are in wooden tubs,
made Isy sawing paraffin casks in two, cleaning and painting
them and boring them for drainage, are now out of doors in a
well-sheltered situation. There are also large patches of
ground planted with Clematises in an ornamental style, and
they are particularly useful in this way for covering piles of
tree-roots, or trailing over rock-work. The hybrids of C. Jack-
manii, lanuginosa, viticella, &c., are likewise grown here, on
poles as well as trained in festoons along galvanised chains
stretched loosely from pole to pole. Clematises are also used
for bedding purposes on the massing principle ; they produce
dense masses of bloom in summer, and, being hardy, they
require only a slight mulching in winter ; beds of C. Flammula
are now ripening seed, which will be sown in spring to produce
stocks on which to graft the hybrid varieties. Plants from
three to four years old are preferred for " working " on, and
pieces of the fleshy roots are the portions chosen on which to
insert the scions. Grafting is performed indoors in close pits
in spring, and, as soon as the scions begin to grow, the plants
are shitted into 60-sized pots in which they remain till
they are sold. Packing for exportation is done as follows :
Good healthy plants are selected and turned out of their pots ;
all loose soil and crocks are shaken away, and the balls are
wrapped up in some dry Moss. Thus prepared, they are then
placed in layers in a large deal box, and between every layer
of plants is a layer of dry Moss, which keeps all firm and dry,
and prevents fermentation. The boxes, when filled, are nailed
down and hooped round with iron. In this way, sometimes
600 plants are packed in one box, but Messrs. Jackman have
just tried, by way of experiment, packing the plants with the
soil entirely shaken from theii' roots, and, if this answers, 1,500
plants may be put into a box instead of one-third of that
number.
At Kiederplauitz, near Zwickau, in Saxony, a vast bed of coal has
been burning for over 300 years. The ground above this subter-
ranean bed of fire has become thoroughly warmed by this time, and
an ingenious gardener has utilised it by planting upon it a large
nursery gai'den. Here he raises tropical plants of all kinds, with
exotic fraits, which flourish with a vigour and luxuriance in the open
air that the best forcing-houses could not eusm-e.
Nov. 15, 1873.]
THE GARDEN.
407
GARDEN STRUCTURES.
EOLLED PLATE GLASS.
As one who, for nearly a quarter of a century, has used this
glass, I must dissent from Mr. Baines's estimate of it, at least
as respects Hartley's patent rolled plate. I have used this and
no other, and with much of it in active service I have not a
single complaint of scorching ; but I have of the shade afforded
by it not being quite sufflcieut. Mr. Wills found this to be the
case, and apphcd a little extra shade ; and yet I will ventnre to
assert that there is not a collection of plants in the country
in bettor health and colour than that under his rolled plate.
Pacts like these speak, not only for themselves, but for the
glass under which they have been grown. The idea that
patent rolled plate of good quality does not admit the same
amount of light as clear glass has uo foundation in fact.
Herschel a.dmitted that, and also other equally able observers.
I grant there is not the glare that is experienced under clear
glass, the rays being broken up and diffused, but if it could
be guaged, I feel certain that more light is admitted through
the roof of a house glazed with rolled plate than any roof Mr.
Baines has or ever had. I do not speak on this subject as
a theorist. Twenty years ago I adopted it on an extensive
scale near Llandilo, in South Wales, and though both rough
and sheet glass were used there, I have the authority of
several experts in Grape growing for asserting that the finest
foliage and best-coloured Grapes were invariably under the
rough plate. There was a great outcry about the injurious
properties of rolled plate at Raby, and in some of the houses
there it has been taken out ; but meeting Mr. Westcott at the
International Show at Manchester this year, he assured me
that his best-coloured Grapes were under the rolled plate.
In the Florist for November, I see that Mr. Gilbert moots
the question under the head of " Vinery Glazing," and after
stating the sizes of glass used in the various ranges at
Burghley, says: — "I draw my conclusions from five years'
experience here, that small squares of glass are the best, and
if I had any quantity of glass to put in, 8 inches by 6 or 7
inches would be the size for me." Singularly in the preceding
paragraph, after speaking of the scalding qualities of 27 inches
by 21 inches, and 16 inches by 9 inches, he remarks — " The
next and last range is certainly the best. The squares are
24 inches by 10 inches. One of them has a light ribbed glass
(Hartley's small fluted), which succeeds perfectly. In the
other the ribs are more numerous, !)ut it is not so good in
many ways." These are rather contradictory conclusions.
One fact, however, I may give Mr. Gilbert to ponder over, and
that is that the best swelled and finished Queen and Cayenne
Pines I have ever seen were grown in a Vinei-y, fully 10 feet
from the glass, and that was Hartley's rolled plate, no special
attentiou being devoted to them. Williaii P. Aykes.
[As much diversity of opinion exists on this subject, we
should be glad to receive communications from any of our
correspondents who have had experience in the matter.]
ECONOMY OP HEAT IN HOBTICULTUKAL
BUILDINGS.
Caxnoi' something be cheaply applied to the outsides of hothouses
that will not ouly economise the fuel, but also render the enclosed
atmosphere more genial ? The scorching drying inflnence produced
when flues or hot-water pipes are heated beyond a certain degree, for
the purpose of keeping up the requisite temperature on a cold night,
is certainly an evil requiring a remedy. My impression is that in
this direction a very considerable advantage may be gained. I am
aware there is nothing new in this suggestion. Many practical men
admitted its utility years ago ; but so long as fuel remained cheap
there was no inducement for incurring expense in order to reduce its
consumption. The system of double-glazing houses for the cultivation
of plants requiring a high tempei-atnro was pretty fully discussed
some years back ; and I think all those who tried the plan spoke
highly of it, not only as effecting a considerable saving of fuel, but
also rendering the atmosphere of the houses more genial and pleasant,
and less liable to fluctuations. Double-glazing, however, would only
be available in the case of houses still to be built ; but cannot some
plan be adapted to existing houses to effect the same object ? I have
no cherished scheme of my own to put forward — I am, in fact, in the
position of a person seeking information ; still I have, as opportunities
offered, noted various experiments leading in this direction.
A good many years ago I had an early Vinery, that had not
originally been built for early forcing, where the hot-water pipes
wore barely sufficient to keep up the required temperature on cold
nights, without heating the pipes to a degree that dried up every,
thing to a dangerous extent in their immediate neighbourhood. To
obviate this difficulty, I improvised a roller the length of the house,
similar to the wooden rollers used for blinds for plant houses, and by
sewing together a number of Russian mats a covering was soon made
that would easily roll up and down when necessary ; and I had after,
wards no difiiculty in keeping up the right temperature without
unduly pressing the heating apparatus. I am not, as a rule, in favour
of a high night tempcratm-e in forcing-houes ; but there is a minimum
below which it is not safe to descend, and it is certain that, if early
fruit is to be pushed on, a low night temperature will not answer.
And the less fluctuation there is, the greater will be the succees. Every
practical gardener knows' how to take advantage of bright sunny
weather by shutting up early in the afternooon, and thus securing as
much of tho sun's warmth as possible ; and in such weather a few
degrees higher night temperature may be indulged in with advantage.
I know from experiment that a covering of mats make a difference
of from 8" to 10' in the temperature when applied outside ; and this
in the course of a season's forcing represents a very large amount of
fuel. There is an advantage, also, if the covering material does not
quite touch the glass ; there is then a body of air more or less confined
between the glass and the covering of a much higher temperature
than the outer air, and this stratum of warm air checks radiation,
and to a great extent prevents the moisture contained in tho atmos.
phere inside the house condensing on the glass and dripping about
the house or on the plants, to their injury. Mr. H. Hewlett, when
gardener at Haverland Hall, about sixteen years ago, invented a
system of protecting hothouses, combined with giving the necessary
amount of shade to Orchid houses, &c. I believe a model was exhibi.
ted at one of the meetings of the Royal Horticultural Society. I am
writing from memory, and I was only imperfectly acquainted with
Mr. Hewlett's plan ; but I imagine it worked with a lever at one end
of the house, and acted on a similar principle to the old-fashioned
Venetian blind. On colds nights the apertures were closed, and when
not required for shelter or shade it might be set at any angle, so as to
give the maximum amout of light. I know nothing about the expense,
nor yet if it was thoroughly tested, and I only mention this to show
that the idea of applying protection to the roofs of hothouses is no
new idea, but has occupied the attention of practical men for years.
Every gardener knows what a difficulty there is in keeping his houses
right when a cold east wind rushes across them. E. H.
THE KITCHEN GARDEN.
EAKLY POTATOES.
Among first earlies we have nothing better yet than the old
Ashleaf — if the stock be true, and the seed frequently changed
to prevent deterioration from what is termed "running out."
I attach a good deal of importance to this, as I am convinced
it has a great influence upon the vigour and consequent
fertility of the plants. Por several years I have been in the
habit of procuring an exchange of Ashtop Potatoes from a
friend in the Pens, where I know the stock is kept true, and,
as our land is of a strong loamy character, the change of seed
has proved remarkably beneficial. During the last two years
I have noticed amongst our Ashtops a considerable number
(more this year than last) of plants with foliage more or less
variegated. This variegation is somewhat peculiar, and con-
sists of irregular yellow blotches at different intervals all ovei"
the leaves. When I first noticed it I was disposed to believe
it was some new form of disease, especially as it appeared
early in the season (I am aware that some believe variegation
in every form to be a disease) ; but the crop from those varie-
gated plants was finer in quality, and at least ten days earlier
than that from the green-leaved plants in the same border.
So satisfied was I of this, that I intended to mark a number of
the variegated plants, keep the tubers distinct, and watch the
result next year ; but a pressure of other matters prevented
this being attended to at the right time. Amongst second
earlies I am this year much pleased with the Early Kose. The
crop planted in land that had been for some time free from
Potatoes was something marvellous, and the quality good, the
tubers, when cooked, being remarkably white and mealy.
As a successional Potato we have grown for some j'ears
Wheeler's Milky White, and I consider it a very useful
408
THE GARDEN.
[Nov. 15, 1873.
Potato where tubers of good riuality are in request. In
all seasons (even including 1872) it has produced a fair
crop of medium-sized Potatoes free from disease. Last
year the Potato crop in this neighbourhood was the worst
I ever remember ; but there were so few diseased tubers
in the three kinds I have named above as induced me to
make a note of that fact and to plant more of them for the
future. Hundreds of acres of the white Scotch, or York
Kegent, are grown annually in the Fen district for the London
and other markets ; and speaking generally, I don't know a
more profitable Potato to grow for use up to February or
March. Many large growers in this neighbourhood obtain
their seed direct from Scotland, and for several years I have
tried Scotch seed on a small scale with very good results ; but
the best crops I have ever had has been from what is termed
second year Scotch — that is, from Scotch seed that has been
grown one year in the Fens. There is such a marked supe-
riority in the crop where the seed is frequently changed, both
in quantity, quality, and freedom from disease, as to speedily
convince anyone of the advantage of giving the plan a trial.
The kind of change I consider beneficial is to take Potatoes
from a sandy or peaty soil to plant on strong, loamy soils, and
rii-e vorsd. Climate, also, may have some influence, but I
believe the nature of the soil should have greater weight. I
should advise a change of seed every two years, for after the
second year the effect of the change rapidly diminishes. I am
convinced it certainly does pay in increased produce for any
extra expense incurred ; and this, after all, is the main ciuestion
that guides most people. From whatever cause the disease
may spring there can scarcely be any doubt that the character
of the weather from the middle of July to the middle of August
has the greatest possible influence upon its development. If
the weather is fairly dry during that critical period the disease
does not manifest itself to any alarming extent ; but if wet days
predominate, as occurred in 1872, the state of the atmosphere
is rendered very favourable for the rapid development of Fun-
goid growth. When seed Potatoes are frequently changed they
seem better able to resist the attacks of the disease ; there is a
strength and vigour about them very different from.the debili-
tated plants that are grown year after year on the same kind of
soil without any change. Patterson's Victoria is one of the very
best Potatoes, both for productiveness and quality. E. H.
Creosoted Potatoes v. The Disease. — The Rev. J. Crawford
has communicated to the Aijr Observer some particulars of an experi.
meut which he made last spring in the cultivation of Potatoes, with
a view to the prevention of disease. Mr. Crawford says that " In
the beginning of this year I noticed in a newspaper a statement that
the application of creosote to the eyes of the seed Potato would pre-
vent the disease, and this induced me to make some experiments, the
results of which I will now proceed to give to the public. These were
made with the different varieties of earlies ; the Potatoes were planted
about the middle of April, and raised in the third and fourth weeks
of September, the crop of sound ones being fully three times the
quantity I had last year off about the same extent of ground. 1st.
With a small camel-hair brush, every eye in the seed potato was
slightly touched (the slighter the better) with the creosote, and in
the produce of these no diseased Potatoes were found. 2nd. A p.art
of the seed planted had one or two of the eyes not touched with the
creosote, and at these were found one or two, seldom three, slightly
diseased. 3rd. Another portion of the seed was planted without any
creosote, and, on raising these, from one-third to one-half were found
to be diseased, as in some other parts of the country. 4th. A very
few of the seed Potatoes had too much creosote applied to them, and
this was found to have destroyed the vegetation altogether — hence
the caution under the first experiment. I am thoroughly satisfied
from the practical experience obtained this year that there will
he few, it any, diseased Potatoes next year in the manse gardens.
Potato Statistics. — Mr. Scott's estimate (see p. 368), of this
year's Potato yield is rather over than under the mark, because of the
great prevalence of disease in late crops throughout Middlesex, where,
in proportion to the area occcupied by other crops. Potatoes are
perhaps more extensively grown than in any other county. I find
that, on the average, at least one-half of the crop is thoroughly
had. Immense quantities that were got up in good time and
stored have since become diseased to a considerable extent,
and severe loss has been the result. With no reliable
statistics to the actual average planted, it is mere guess work to put
it at any particular figure. Assuming, however, Mr. Scott's figures
to be correct as to average, I maintain that 2 bushels to the rod is a
fair all round average yield, and deducting one-half disease, IGO
bushels or 4 tons to the acre remains, a difference of 20 per cent, in
the total, or something like 1,400,000 tons. Mr. Scott mentions the
case of a grower who was offered £25 per acre for his Potato crop,
when it appeared to be healthy. Now taking the average at 2
bushels to the rod, not a high estimate for Essex, this would put the
crop at about Is. Gid. per bushel, certainly a very low figure, but
probably a fair one under the circumstances that the crop had to be
lifted and marketed before any return came to the purchaser. I look
upon this as proof that my estimate of two bushels to the rod is a fair
one, and if one-half of all our winter stock is diseased, then the
matter is far from being hopeful. At present growers are getting
their stock into market as fast as they can, but good table Potatoes will
be dear after Christmas ; and seed, especially garden varieties, will
fetch a high price in the spring. — A. D.
WORK FOR THE WEEK.
PRIVATE GARDENS.
Fines. — Pot suckers whenever they are sufficiently large to
separate from the parent plants without regard to the time of the
year. Good established suckers taken off and potted early in autumn
may now be subjected to a minimum temperature of 60" at night,
with a bottom-heat of about 75', and although both roots and atmo-
sphere ought to be kept moderately dry, excessive aridity must not
be permitted. Collect into one compartment all the plants that are
swelling their fruits, as they require more heat and moisture than
Pines at rest ; be careful, however, not to expose them much in
transmitting them from place to place, as that would materially
injure the swelling of the pips. Be prepared to start Queen Pines
for fruiting in April and onwards by increasing the bottom and top
heat a few degrees.
Vines. — Grapes still hanging on the Tines must be gone over
occasionally and all mouldy berries picked out ; a little fire-heat, too,
is necessary in dull weather, in order to counteract the influence of
damp ; and favourable opportunities should not be lost of ventilating
a little during the day, especially if fire-heat be used at the same
time. There is a universal complaint about Grapes damping this
season. When Lady Downes' and the Black Alicante are thoroughly
ripe they may be cut off with a piece of the wood attached to them,
and inserted in bottles of -nater, the bottles to be fixed in a sloping
direction so that the clusters of fruit may hang down clear of the
bottles. As soon the Grapes are cut and the leaves have fallen, prune
the Tines, thoroughly wash and clean the inside of the house as well
as the Tine rods, and if practicable use tarpaulin, or other covering,
to protect the outside borders from cold rains and snow-thaws.
Vines should rest two months between pruning time and starting
time, otherwise they are hable to bleed, but this can he overcome to
a considerable extent by singeing the incisions with a red-hot iron,
and coating them over with Thomson's styptic. Should it be neces-
sary to start one of the Tineries this month for fruiting in April and
May, fermenting material in the shape of litter and leaves should be
thrown into a ridge on the floor inside, and, when it begins to heat, a
portion of it should be turned daily. The moist heat arising from
this is much better for the plants than a dry atmosphere caused by
strong fire-heat ; nevertheless, a little fire-heat will also be necessary
in order to maintain an equal temperature. Unfasten the rods from
the rafters, let them hang down, and syringe them twice a day with
tepid water. In staiting pot A'ines they may be plunged in the
fermenting material, hut their root temperature must not be much
higher than that of the atmosphere.
Peaches and Nectarines. — The sashes may be kept off the
ordinary houses as long as the weather continues favourable j but,
towards the end of the month it will bo well to shut them up. Take
indoors pot plants that have been placed outside to ripen their wood
and store them closely together, protecting their roots from vicissi-
tudes of weather by covering over and around the pots with straw
or dry Fern. Old, barren, and cankered trees, if useless, should be
rooted out at once and replaced with healthy ones, and if a fresh
border is necessaiy use good substantial turf loam in preference to
rich mixtures, for, by so doing, the trees will be likely to bear well
and continue healthy, instead of producing gross shoots. November
is exceptionally early for the forcing of Peach trees, nevertheless
they are sometimes started at this season, and with excellent results,
as is evinced in the case of the large and remunerative tree of the
Ro}'al George, at Roehamptou Park. Where such early forcing is
attempted, however, the wood should be thoroughly ripe and rested
Prune and tie in the trees to be forced in December for May Peaches
Figs. — Trees on waUs and trellises may now be pruned, but the
ISTov. 15, 1873.]
THE GAEDEN.
409
less the knife is used, under any conditions, the better, and, indeed,
if summer pinching has been properly attended to, pruning now will
scarcely be rci|nired. Remove all unmatured fruits ; it is useless to
keep them on the plants till spring, for thoy only fall off then and
prevent the crop, properly so called, from making that progress
which it otherwise would do. Keep the houses clean aud dry, and if
necessary, re-pot and top-dress such trees as are in pots, then store
them in an airy shed or house, where the minimum temperature will
be some degrees above the freezing point. They will require little or
no water during the winter.
Cucumbers. — These should bo kept as healthy as possible, even
at the expense of a few fruits, because the plants should make the
leaves during this month, on which they have to depend during the
winter, when there is but little growth. Retain plenty of good foliage,
but prevent crowding, and be content with a thin crop of fruits at
any one time. Maintain a temperature of 65° or 70", allowing a rise
of a few degrees more by snn heat, if any, and water moderately ;
but see that the bottom part of the bed is not too dry, an evil to
which it is sometimes liable.
Strawberries. — These should now bo plunged in ashes in cold
frames, or placed in Peach houses at rest, or they may be built into
the sides of ridges, the pots being laid on their sides, so that water
cannot lodge in them. Towards the end of the month the most
advanced may be taken indoors for forcing.
Asparagus. — Prepare a hot-bed for forcing Asparagus in the
ordinary way with leaves and litter, and m.ike it in such a way tliat
it will maintain a temperature of from GO' to 70' for some time. The
roots usually employed for forcing are generally three years' old,
grown pretty thickly for the purpose, or else they are saved from old
plantations about to be broken up. For the earliest produce, how-
ever, some roots shonld have been grown purposely in sandy soil, and
in an exposed situation, so that they would be ripe sooner than those
grown in warm sheltered places, and consequently they will start
more kindly into growth.
Cauliflowers. — Protect those that are in frames from hard frost
by shutting the sashes and strewing some litter over them at night.
Scatter some dry wood-ashes and sand occasionally amongst the
plants to counteract damp, and tilt up the sashes at front aud back,
regulating the amount of ventilation given by the state of the
weather.
CTlicory Roots. — Lift some of these, pot them in light soil, and
place them in a temperature of about 60', and in a dark place, such
as the Mushroom house or under a large box in any warm house.
Endive. — Half-grown plants from the open air should now be
iutoduced into frames, aud planted amongst moderately dry soil.
Older plants aud those established in frames, may be tied up with
netting, covered with boards, old mats, or pots to blanch them.
French. Beans. — Sow a succession of these in pots half-filled
with rich soil, aud as the plants come into flower fill up the pots to
three-fourths of their brims with similar material. A warm pit. Pine
stove, or forcing house, and a position close to the glass is the proper
place for French Beans in winter. Syringe the foliage daily with
tepid water to keep red spider in check, and give liberal waterings of
the same to their roots. Pods are formed about eight weeks after the
seeds are sown.
SOCIETIES, EXHIBITIONS. &c.
ROYAL HOKTICULTUEAL SOCIETY,
NOVEMBEK 12th AND 13TH.
Chrysanthemums formed the principal feature of this show; hut of
fruit and Potatoes there were likewise extensive and most interesting
collections. Of real novelty there was little. The Chrysanthemums
were arranged in the conservatory, along with Cyclamens, Primulas, and
miscellaupous plants, and in the further arcade were staged the cut
blooms, fruits, vegetables, and Potatoes.
ChrysantlieniurQS. — Prizes were ofTored by the Duke of Bucclcuch
for a collection of Chrysanthemums: aud in this class Mr. Rowc,
gardener, Dover House, Roehampton, was first, with a large exhibition of
erect-growing plants, including large-flowered sorts, Japanese aud
Pompone kinds, the blooms of which were extremely fine. The large-
flowered varieties consisted of Queen of England, blush whito; Empress
of India, pure white ; Princess of Teek, blush ; Lord Derby, Prince of
Wales, and Marcchal Duroc, purplish-lilac ; Lady Hardingu aud Empress
Eugenie, lilac ; General Hardinge and Rev. J. Dix, crimson, tipped with
orange; and Jardin des Plantes and Gloria Mundi, golden-yellow. The
small-flowered sorts consisted of Golden Cedo NuUi and Autonius, ayellow-
floweredkiud. Mr. A. Forsyth, Stoke Newington, was second with excel-
lent specimens of dwarfly-grown plants of large aud Pompoue-flowered
kinds. Some fine standards from Messrs. Dixon & Co. were third. Messrs.
Jackson & Sons, Kingston, also exhibited a large group of finely-flowered
plants in this class. In the nurserymen's class of twelve large-flowered
Chrysanthemums, Messrs. S. Dixon & Co. were first, with a dozen fine
specimens, about IS inches high and from 2 feet to 2i feet through, each
hearing from two dozen and a half to seven dozen fully-expanded flowers.
They consisted of Mrs. George Rundle and White Venus, whites ; Chris-
tine, flesh-coloured ; Guernsey Nugget, Aurea Multiflora, and Gloria
Mundi, yellows : Golden Christine and Antonelli, orange ; Lady
Hardinge, lilac ; Alma, Prince of Wales, and Dr. Sharpe, purple-
crimson. Mr. Forsyth was second, with fine plants, particularly
Gloria Mundi, Hereward, Mrs. Forsyth (white), and Annie Salter.
In the amateur's class of six large-floivered sorts, Mr. A. J. Coote,
gardener to W. R. Morris, Esq., Deptford, was first, with erectly grown
plants of Lady Talfourd, Bronze Jardin des Plantes, Prince Alfred, Mrs.
G. Rundle, Aurea Multiflor.i,aud Lady Hardinge ; Mr. J. Whittaker, The
Laurels, Putney, was second with good, fresh, and well flowered plants ;
and Mr. Rowe, third, with very tall plants bearing fine flowers. In the
nurserymen's class of twelve Porapone-flowcred Chrysanthemums, Mr.
W. Cutbush & Son, Higbgate, were first, with very fine specimens about
25 feet through, trained on the flat principle, and densely furnished with
flowers. The varieties consisted of Bob, dark crimson ; Mrs. Hutt, crim-
son ; Salamon, Peri ; Cedo NuUi, Crown, golden ; Golden Cedo NuUi ;
Antonius, Cedo NulU, lilac ; Cedo NuUi, Madame Rousellou, lilac; Aurore
Boreale, golden orange; and Andromeda. Mr. Butcher, The Priory,
Hadley, Barnet, was first in the amateur's class of six Pompones, with very
fine and well bloomed plants, about 3 feet through, and trained on the dwarf
spreading principle. They consisted of Rose Trevenna, Golden Cedo Nulli ;
Andromeda, Brown Cedo Nulli, Lilac Cedo Nulli, and White Cedo NuUi.
In the nurserymen's class of a specimen lai-ge-flowcred sort Messrs. Dixon &
Co., was first with Prince of Wales, about 2 feet high, nearly 4 feet through,
and very thickly flowered. The best specimen large-flowered Chrysan-
themum in the amateur's class was Mrs. G. Rundle, from Mr. Coole.
The plant was gracefully grown, nearly 4 feet through, and bore a
multitude of beautiful pure white flowers. The second prize was
won by Mr. Whittaker for Prince of Wales, and the third by Mr.
Croucher for a very large plant of James Salter. Mr. A. Forsyth,
was first for the best specimen Pompone, mth a fine plant of
Cedo Nulli, 2i feet through, one mass of blooms. Messrs. S. Dixon
& Co. were second with the same sort,, and Messrs. W. Cutbush
& Son third, with Bob. In the amateur's class, for the best speci-
men Pompone, Mr. Whittaker was first with Cedo Nulli, and Mr. Butcher
second with Madame Martha. The cut blooms were remarkably fine,
especially those from Messrs. Veitch & Sons, Chelsea, to whom the first
prize in the class for twenty-four was awarded. They consisted of the
following Chinese sorts, viz.. Empress of China, pale blush ; Elaine
petals broad, pure white ; Fair Maid of Guernsey, pure white ; Blanche
of Castile, white ; Erectum superbum, lilac ; Red Dragon and Rob Roy,
reddish-orange ; Bismarck, petals broad, orange : and Ching, much
incurved, broad in the petal, and orange coloured. In addition to these,
amongst the large flowered varieties the finest were : — White, Mrs.
Halliburton, White Venus, White Globe, Mrs. George Rundle, Mrs,
Heale, a sport from Princess of Wales, Queen of England, aud Empress of
India ; blush. Princess of Wales ; yeUow, Jardin des Plantes, Golden
Dr. Brock, Golden Beverley, Golden Queen of England, Golden John
Salter, and Guernsey Nugget; lilac, Alfred Salter; Pink Perfection,
Venus, Lady Talford, Prince of Wales, Prince Alfred ; golden-bronze,
Nil Desperandum, Golden Eagle, &c. In the amateur's class of twelve,
Mr. J. H. Hinnell, Anglesea House, Surbitou, was first ; Mr. J. Clarke,
Lower Grove House, Roehampton, second ; aud Mr. Butcher, third.
Berry-bearing Plants. — A class was djvoted to ornamental
berry-bearing plants m pots, which produced some pretty subjects,
particularly hardy ones. Mr. E. Smith, Bristol House, Putney Heath,
was first ; Mr. George, Putney Heath, secoud ; and Mr. Aldous,
Gloucester Road, third. The plants shown for these prizes consisted of
Riviua Issvis, three sorts of Aucuha, Solanum Capsicastrum and
Yellow Gem, Skimmia oblata and japonica, Citrus japouica, Cotoneaster
Simmondsii, Ardisia crenata, Pernettya mucronata, with dai-k purple
berries; P. myriophylla, lilac : and P. speciosa, smaU crimson berries;
Crataegus Pyracantha, aud a Holly.
Miscellaneous Plants.— From Mr. J. Wills came a very large
collection of miscellaneous plants, suitable for furnishing purposes or
conservatory and stove decoration. Amongst them were three dozen of
good specimens of the newer Dracaenas, including D. Knurkiana, a strong-
growing, broad arched, and green leaved sort ; magnifica, excelsa, porphy-
rophylla, Chelsonii, Weismannii, Braziliensis, Mooreana, concinna,
nigrescens, regina, and others. I3esides Dracajnas, there were in the
same group a large plant of Todea pellucida, with fronds two and a half
feet long, several very nice and graceful Palms, a large leaved Cocoloha
from Trinidad, Zamia horrida and Z. Lehmanii, Aralia spathulata, some
very pretty specimens of Adiautum Farleycnse, and others. Messrs.
Standish & Co., Ascot, showed a group consisting of about 1.50 plants of
Bouvardias, including Vreelandii, JasminiHora, and Bridal Wreath, all
in small pots and prettily flowered. Such valuable winter-blooming
plants as these shoiild not be lost .sight of. especially where bouquets are
a desideratum. From Mr. Clark, market gardener, Twickenham, came
upwards of ten dozen of plants of as fine a strain of Cyclamens as is in
the country ; the plants were twelve months old, and just beginning to
throw up numerous finely-formed flowers, varying from the purest white
to the richest crimson. Mr. H. B. Smith, Ealing, sent about ten dozen
of Cyclamens of the same character and fine strain as those from Mr.
Clark. Mr. Coote, of Deptford, showed a dozen good double-flowered
Primulas. Mr. Anthony Waterer, of Kuaphill, sent a basketful of Erica
vulgaris cuprea, and some very pretty plants of Cupressus Lawsoniana
erecta viridis, which is an extremely handsome erect growing or fasti -
giated variety of C, Lawsoniana. Mr. Tomkins, nurseryman, Birmingham,
410
THE GARDEN.
[Nov. 15, 1873.
exhibited a small batch of his double Primula sinensis, named magnifioa.
Messrs. RoUisson & Sons had a basket of Stylidium soboliferum. a neat
gro-nins deep gveen succulent plant, and Mr. A. Murrell, gardener to
W. B. Hume, Esq., Winterton, Great Yarmouth, showed a tine plant of
the quaint-looking Batemannia Burtii with four flowers. Mr. Wood-
bridge, of Sion House, exhibited cut flower-spOies and foUage of
Cunonia capensis. Messrs. Veitch & Sons, of Chelsea, had a
collection of new and rare plants, including Dractena Baptistii,
a variegated-leaved HemerocaUis from the Cape, having a creamy margin ;
Cerosylon niveum, Phcenix rupicola, a new Cymbidium, and a very tine
foi-m of Cattleya marginata. Mr. B. S. Williams exhibited Agave
Taylorii, an hybrid between A. geminifloi-a (Bonapartea juncea) and A.
densiflora. In habit it is distinct from both parents, and more closely
resembles A. Schidigera, having broad white filaments along the margins
of its darkgi-een foliage. A new Chrysanthemum Tfas shown by Mr. C.
Waters, gardener to A. Montgredien, Esq. It is a sport from the white-
flowered Mrs. Geo. Bundle, and like that except in colour, the latter being
of a soft clear golden-yellow. Mr. W. Smith, gardener to C. Lowe, Esq.,
Henley-on-Thames, obtained a cultural commendation for a small but
well-flowered plant of Vanda caerulea, which bore four spikes, on which
were thirty-eight flowers.
Fruits. — These consisted chiefly of Apples and Pears, of both of which
large collections came from Mr. John Scott, the Nurseries, Merriott, Crew-
kcrnc, Somerset. He showed 350 distinct varieties of Pears and 000 different
sorts of Apples, as well as many kinds of ornamental and useful Crabs,
aU from trees in his extensive and valuable collection at Merriott, where
Mr. Scott is actively testing and proving new varieties of all kinds of
hardy fruits in the same way as the Royal Horticultural Society used to
do in years gone by at Chiswick. These fruits will be on view at our
otfice during the whole of next week. Messrs. Ewing & Co., Norwich,
showed some eightv kinds of Apples, and over two dozen sorts of Pears,
and Mr. W. Gurney, Brocket Hall, Welwyn, Herts, exhibited the follow-
ing seasonable kitchen Apples, viz., WelUngton, Lord Derby, Mere de
Menage, Blenheim Orange, CeUini, Cox's Pomona, Tower of Glamis, and
Norfolk Beefing. Some three dozen dishes of Apples, and tine orna-
mental Gourds, were shown by Mr.Kinghorn, Sheen Nurseries, Richmond ;
and Mr. T. Jack, Battle Abbey, Sussex, sent nearly four dozen dishes of
Apples. From Mr. Jones, gardener to her Majesty at Frogmore, came four
smooth-leaved Cayenne Pine-apples, and one of Charlotte Rothschild, each
■weighing about 8 lbs. These were cut from plants planted out in frames.
Mr.° Jones also showed a dish of British Queen Pears, a seedling raised at
Frogmore, and one of the handsomest Pears in cultivation, as well as a
•Teat bearer. It is somewhat after the form of Marie Louise, and
brownish-russet in colour, shaded with yellow. More remarkable than
any at the exhibition, as regards size, were some Apples from cordons on
the French Paradise stock, grown at Pax HiU Park, Hayward's Heath, by
Mr. Shepherd, gardener to NortbaU Laurie, Esq. These, which were pro-
nounced by some as being the finest ever grown in England, consisted of
CalviUe blanc, one fruit of which weighted lib. 4oz., and measured
ISj inches in circumference ; Belle de Bois, 1 lb. 7 oz., and 15
inches in circumference ; and very fine specimens of Belle du
Caux, Reinette Grise, and Belle Josephine, the- last of these
being very large in size, and in colour bright golden -yellow.
From Mr. J. Meredith, The Vineyard, Garston, came some very fine
Grapes, including the Madresfield Court, with fine large berries, Barba-
rossa, Muscatof Alexandria, Trebbiano, Meredith'sAlicaute, Black Prince,
Gros Gromier du Cantal (reddish), and Child of Hale, a great cropper,
haring very large bunches somewhat like Trebbiano. Mr. Grainger,
Ingham Lodge, Wood Lane, Shepherd's Bush, showed some very tine
examples of the Sooly Qua Cucumber. A fine basketful of Black Ham-
l3ur"h Grapes, grown iu one of his ground Vineries, at Southend, was
shown by Mr. Weils, Bouverie Street ; the bunches were individually
large and well coloured, and seven of them weighed upwards of 13 lbs.
It fs, therefore, evident that fruit, as good as that iu many Vineries, can
be grown in such contrivances. Mr. Bell, gardener to the Duke of
Wellington, Strathfieldsaye, staged three magnificent Black Prince Pines,
in good condition ; and Messrs. Lane & Son, of Berkharapstoad, exhibited
four very large and well finished bunches of Muscat of Alexandria.
Vegetables. — Prizes were offered by Messrs. Carter & Co., High
Holborn, for a collection of vegetables, and in this class Mr. W. C.
Pragnel, Sherborne Castle, Dorset, was first with one of the finest collec-
tions that we ever saw staged at this time of the year. It consisted of
two varieties of Curled Kale and Cottagers' and Asparagus Kales, Fear-
nought and Wheeler's Improved Cabbages, Scrymger's Giant and
Improved Brussels Sprouts, Dwarf Green-curled and Early Dwari' Ulm
Savoys, Long White and Moore's Cream Vegetable Marrows, four varie-
ties of Tomatoes, Globe Artichokes, Spanish Cardoons, Priclily Spinach,
Sandringham White and Carter's Dwarf Crimson Celery, Salsafy, Scor-
zonei-a, London Flag and Ayton Castle Giant Leeks, Shallots; Bedtoid-
Bhire Champion, " White Spanish, James's Keeping, and Giant Rocca
Onions ; Carter's Matchless and Student Parsnips ; Pine-apple, Chelsea,
Osboms' Selected Red, and Carter's Perfection of Beets ; White Dutch,
Veitch's Red Globe, Red American Stone, Chirk Castle, and Black Stone
Turnips ; Long Surrey, Long Orange, and Altringham Carrots ; and
American Peach Brow, Scilly Red, Lady Paget, and Bressee's Prolific
Potatoes. Ml-. C.Osman, District Schools, Sutton, was second, also witha
fine collection. For halt a dozen sorts of Celery, Mr. C. Lydiard, Albion
Eoad, Hammersmith, was first -with Wall's Invincible W^iito, Williams's
Matchless Red and 'White, Manchester Solid Red, and White's new
White Grove and Giant AYIiite.
Potatoes. — From the Gardens of the Society at Chiswick came 120
eorts of Pota,toes that were grown and tested in their trial ground during
the present year. Coucei-niug these we can on this occasion only refer to
the synonymous namesappliedto some of them, and which were as follows :
— Patersou's Blue, syn. Morayshire Blue; Red-skinned Floui'baU, syn.
Improved Red-skinned Flourball, Berkshire Red-slnnned Flourball,
Red Peach Blossom, Boston Bed, American Red, and Kentish Red ;
Red Emperor, syn. Carter's Main Crop ; WUlard, syn. Belgian Wax Ball;
Belvoir Kidney, syn. Taylor's Kidney and Eognon Rose ; American Pale
Rose, syn. American late Rose ; Gleason's Late, syn. Hundredfold Fluke;
Regents, syn. York Regents, Mitchel's Prohtio, Early Oxford, Pink-eyed
Regent, Riuton's White Don, Scarlet Don, Rusty Coat, and Rough
Jacket ; Dalmahoy, syn. Goldfinder ; Golden Gem, syn. Jaune Rondo
Hative ; Bressee's Peerless, syn. Peerless ; Bressee's Prolific, syn. Brown's
ProUfic Kidney; Bressee's Climax, syn. Gravenstein, Coppermine, and
Climax ; Early Goodrich, syn. Bushel's Seedhng ; Oxfordshire Kidney,syn.
Minchin's Eclipse; Lapstone, syn. Haigh's SeedUug. Original, Cobbler's
Lapstone, Almond's Yorkshire Hero, Pebble White, Headley's Nonpareil,
Huntingdon Kidney, Yorkshire Hero, Perfection, Pixton Pippin, Ashtop
Fluke, and Laxton's Hybrid; King of Flulies, syn. Queen of Flukes,
Birmingham Prizetaker, aud Derbyshire Prize ; Davie's Matchless, syn.
Webb's Imperial and Wormesley ; Yorkshire Hybrid, syn. Quarrantive de
la Halle; Myatt's Ashleaf Kidney, syn. River's Royal Ashleaf, Sandring-
ham Kidney, Myatt's ProUfic, Gloucester Elidney, Derbyshire Prizetaker,
and Lee's Hammersmith Kidney; Nettle-leaved, syn. A. Feuille
d'Ortie, Hardy's Improved Albert, Improved Royal Albert, Carter's
Champion Forcing, and Early Redfont Kidney ; and Ashleaf Kidney,
syn. Marjolin, Oak Leaf, Walnut Leaf, Sandringham Kidney, Mona's
Pride, and Dutchstone. Messrs. Carter & Co. exhibited forty-seven
varieties of Potatoes, including some excellent and symmetrical speci-
mens of their Improved Red-skinned Flourball. For a collection of
Potatoes, Mr. J. Petteridge, Chipping Norton, Oxon. was first with
124 varieties ; Mr. McKinlay, Woodbine House, Beckeuham, Kent, was
second with eighty-six sorts ; and Mr. R. Dean, of Ealing, third, with
forty-eight kinds. Indeed, such fine collections of Potatoes, both as
regards quantity and quahty, have seldom been brought together. In
the class of ten dishes, Mr. McKinlay was first with President, King of
Potatoes, Pioneer, Carter's Main Crop, Red-sldnned Flourball, Red
Fluke, Salmon Kidney, King of the Flukes, Ashtop Fluke, and Prince
of Wales Kidney. Mr. J. Miller, Northdown, Margate, was second.
First-class Certificates- — These were awarded to the following, viz. : —
Primula sinensis fl. pi. magnilica (Tomkins). — The plants exliibited of this
variety were evidently of strong vigorous growth, and bore tiue spikes of
perfectly double flowers. Those shown were white and lilac m colour, and will
be invaluable for cutting.
Batemannia Burtii (ilurrell). — A strong-growing Orchid, in habit similar
to Pescatorea cerina, but more robust. It bears large waxy flowers, shining as
if varnished, and of a warm brown colour, the bases of the segments being
marked with deep purple streaks on a lemon-yellow ground.
Chrysanthemum. Golden ili-s. Rundle (Waterer). — A line soft golden-yellow
incurved flower ; in form like the white-fiowered form, of which it is a sport.
Apple, Lady Heuniker (Perkins) a tine new variety, crisp and juicy and well
worth general cultivation.
Grape, Golden Queen (Pearson). — This is a noble addition to varieties that
have already been raised at Chilwell, and will, doubtless, occupy a prominent
position among new Grapes. It is a cross between Black Alicante and Ferdinand
tie Lesseps, and in form of bunch and berry reminds one of Madresfield Court.
It is a thick-skinned late Grape, that will prove a good companion to Lady
Downes.
Stoke Newington Chrysantliemtim Show. — The principal
prize takers at this exhibition, which took place on the 11th and 12th
inst., were — Messrs. Monk, Ponsford, Rainbow, Howe, Dixon, Sanderson,
Godwin, aud Smith. The show, on the whole, was somewhat inferior
to those of former years, a circumstance doubtless owing to its proximity,
as regards date, to that at South Kensington.
COVEIfT &AEDEN MAKKET.
NOVEMBEB I4TH.
CnRTSANTHEMrMS, both cut and in pots, constitute the bulk of the flowers at
present in the market. Of continental fruit there is a large supply, the.v
chiefly consist of Pears, Apples, Grapes, Oranges, Lemons, and iledlars ; and
of home produce, too, there are excellent samples, particularly of Hamburgh
Grapes, smooth-leaved Cayenne, Charlotte Rothchild, and Providence Pines,
and of Pears and Apples. There are likewise some good Cucumbers, green and
ripe Capsicums, and Tomatoes.
Prices of Fruits.— Annies, per halt-sieve, 9d. to Is. ; Chillies, per 100
2s. to 33. ; Cobs, per lb.. Is. to 2s. ; Chestnuts, per bushel, 15s. to 20s. ; Filberts,
per lb.. Is. to Is. 6d. ; Grapes, hothouse, black, per lb.. Is. to 6s.; Muscats,
2s. to 63.; Lemons, per 100, 8s. to 12s.; Melons, each, 2s. to -Is.; Oranges,
per 100, 83. to 12s. ; Peaches, per doz., 6s, to 12s. ; Pears, per doz., Is. to
43.; Pine-Anples, per lb., 3s. to 6s. ; Tomatoes, per doz.. Is, to 2s.; Walnuts,
per bushel, 8s. to 12s. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., 3s. to -Is.; Beet, Red,
per doz.. Is. to 2s. ; Brussels Sprouts, per half-sieve, 2s. 6d. ; Cabb.agc,
per doz., 2s. ; Carrots, per bunch, 4d. to 6d. Cauliflower, per doz., ^33.
to 6s. ; Celery, per bundle, Is. 6d. to 2s. ; Colcworts, per doz. bunches,
3s. to -Is. ; Cucumbers, each, 6d. to Is. ; Endive, per doz., 2s. ; Fennel,
per bunch, 3d. ; Garlic, per lb., 6d. ; Herbs, per bunch, 3d. ; Horse-
radish, per bundle, 3s. to 4s. ; Leeks, per bunch, 3d. ; Lettuces, per
doz. Is. to 2s.; Mushrooms, per pottle. Is. to 23.; Mustard and Cress,
per punnet, 2d. ; Onions, per bushel, 2s. 6d. to -is. ; button, per quart, 8d. ;
Parsley, per doz. bunches, 43. ; Parsnips, per doz., 9d. to Is. ; Potatoes,
per bushel, 2s. 6d. to 4s. ; Kadishes, per doz. bunches. Is. to Is. 6d. ; Salsafy,
per bundle, Is. to Is. 6d. ; Savoys, per doz., Is. to 2s. ; Scorzonera, per bundle,
iB. ; Seakaie, per pimnet, 3s. to -Ss. ; Shallots, per lb., 6d.; Spinach, per
bushel, 3s. ; Turnips, per bunch, 3d. to 6d.
Nuv. 22, 1873.]
THE GARDEN.
411
THE GARDEN.
" This is an art
Which does mend nature : change it rather : but
The Art rrsELF is Kature." — Shakespeare.
OUR GARDENS IN AUTUMN.
Here is mid November ; the London trees have, weeks since,
shed their fragile leaves, and even in country gardens
they are now falling fast ; but bright and beautiful, in almost
flower-like hues. Who does not remember one of Millais' early
pictures, which he called autumn leaves ? Two young girls
were seen sweeping them together, and gathering them into
a rustic basket, and their rich hues shone like vegetable gems,
for they were touched with the gorgeous pencil of the young
painter. Yes, the depths of autumn are come, and seem to
sigh—
IVhere are the songs of spring ? Ay, where are they ?
Think not of them, thou hast thy music, too ;
While barred clouds bloom the soft, dying day,
And touch the stubble-fields with rosy hue.
John Keats keenly relished the aspect of the woods and
fields in autumn. The poet's eye saw and felt all the charm
of the beautiful decay tbat crimsoned and gilded the falling
leaves. Oui gai'dens, and woods, and fields are then, indeed, in
some respects even more beautiful than in dewy spring, or in
high summer ; for in autumn the effects of colour are produced
in broader masses than even in the spring and summer flower-
time. Whole trees become crimson, scarlet, orange, golden,
and revel in a thousand shades of rich olives and browns.
The change to autumn is not all for the worst, bvit, like that
" sea change," imagined by Shakespeare, the vegetation of
summer is changed into something " rich and rare." It is
true that, as Shelley sings, —
The bare boughs are sighing,
The pale flowers are dying.
But our woods and gardens and hedgerow banks assume a
new kind of beauty, and many a late-lingering flower is still
blooming, here and there.
Mailing a little summer where it grows.
Then there are Autumn's own special flowers, especially the
white and the lilac autumnal Crocuses, which, as though to be
in accordance with leafless trees, come naked from the earth,
with no mantle of green to envelope their delicate beauty.
There are the Chrysanthemums, too, still in all their
splendour. We would have a Chrysanthemum walk in every
garden. It should have a bank on each side, on which the
dwarfer kinds should be in front, and those of taller habit
rise one above the other to the crest of the bank. What
wonderful masses of colour, in exquisite contrast, might be
arranged ! for the horticultural artist would have a hundred
tones, in delicate gradation, to play with, from purest white to
palest golden, and growing into full orange ; and from faintly-
blushing pink to the richest crimsons and maroons. Here is
a floral pallet that only requires a good artist to turn it to
very exquisite account. We would have these rich flower-banks
overtopped, at the back, with evergreen shrubs, both for
shelter, and, to add those tones of rich and massive green in
which the Chrysanthemum somewhat fails; and we would have
the walk a good length, to stroll and revel in in the sunny
intervals of dark November ; and it should only be visited, as
a delightful surprise, when all the rest of the garden was
gi'adually becoming both flowerless and leafless. That time is
now arrived ; though we have the golden stars of the late
yellow Jasmine gleaming against our walls, and the dark-
leaved Arbutus is now rich with pearly flowers and coral fruit.
The fiery spikes of Tritoma are still in glowing splendour,
seeming to throw an actual warmth around them, while the
jjale plumes of the Pampas Grass tremble in the chilly winds ;
these, together with the various hues of the deciduous trees,
give us beauty enough, and to spare. But these charms of
autumn are of brief duration. The hectic flush of the red
leaves of the summer climber is too beautiful to last, and
when most bright, the thread of their fair being snaps, and
they fall lightly from the branch they have for a few brief weeks
adorned ; and they fall, lightly, tremblingly, towards earth,
those
Red leaves, leaves trailing.
Fall unfailing.
Dropping, sailing,
From the wood.
The great Horse Chestnuts, one day majestic in their
gorgeous autumn robes of flaming orange, on the next are bare,
their garment of gold lying about their feet at the bidding of the
flrst s'harp frost, though the ruddy foliage of the Oak still clings
persistingly to its parent boughs. But the end of November
will see most of our deciduous trees quite bare of their summer
clothing, and bright berries of manyhues willthen take the place
of leaves and flowers, coming into sight as a pleasing novelty
on the fall of the full-tufted foliage, among which they
have hitherto been comparatively unseen. It is not till the
leaves disappear that the red chistcrs of the Mountain Ash
will play a conspicuous part in the landscape, or the dull,
but warm crimson of the haws take the place of the long
departed snowy blooms that made our hedges so glorious in
May ; and then will the wild Rose bloom be succeeded by
the polished orange-scarlet of the hips. The brilliant berry-
cone of the Arum will burst its husk along the banks, disclos-
ing flashes of such fiery scarlet as will make the lane-sides all
ablaze, when the autumn sun-glow is upon them. Wild seeds
and fruits of every hue will begin to show themselves, white
berries and rod, black berries and grey. The partially
deciduous Privet will exhibit, conspicuously, its sable clusters,
bi-ight as polished jet, and the bare branchlets of the Snow-
berry shrub, will seem covered with dashes of dazzling
white, as though the first snow-flakes of coming winter had
fallen on them. The later Blackberries and Dewberries
linger long on the thorny Brambles, whose foliage of_ deep
green, tinged with red and purple, will hold on tenaciously
through many of the winter months. The single fruits of
the Blackthorn— those miniature wild Plums, with their
velvety purple bloom— already peep here and there among
the black branches of their thickets, while the Ivy berries,
in their symmetrical clusters, exhibit every tone from green
to red, deepening from purple to black. But there would
be no end of calling attention to the beauties of wild fruits
and berries which become so conspicuous, as the leaves
disappear.
In planting our gardens, suSicient attention is rarely paid to
that kind of arrangement which would ensure the production
of certain broad effects of form and colour which would result
in a great amount of garden beauty in each successive season of
the year. In spring and summer, however, the materials are
so abundant that a small modicum of taste goes a great way,
and consequently a good deal has been done ; but in autumn
and winter we have, as a rule, been too ready to conclude that
the glory of the garden was over for the year, and with a
vague admiration for what are conventionally termed " the
autumn tints," little or nothing is done in the way of careful
selection in the planting and grouping of trees and shrubs in
our gai-dens, so as to ensure the best combinations of colour
by means of leaves alone. The coloured foliage of many
herbaceous plants has been fully appreciated in the " bedduig-
out " business of spring and summer, while the far more
artistic effects in garden landscape that may be produced in
autumn and winter by the judicious planting of trees and
shrubs have received but scant attention. With deciduous
trees alone, though but for a brief season, what charming
gradations of tone, in happy juxtaposition, might be
obtained. These effects might be still further enriched by
the assistance of herbaceous plants, which would be but
evanescent, it is true, but during a certain number of weeks, in
the dullest period of the year, they would form charming
innovations on the ordinary monotony of our garden at that
season. Much more beautiful, and, of course, more permanent
effects might be produced by a judicious combination of the
endlessly varied colours of Evergreens, which, though not
presenting such strong contrasts of hue, would afford chaste
and exquisite gradations of tone, upon a subdued but not
less beautiful scale of colour.
412
THE GARDEN.
[Nov. 22, 1873.
NOTES OF THE WEEK.
We ai'e pleased to announce that Messrs. E. G. Henderson
Lave jast received from the continent a batch of good plants of that
brilliant and rare Alpine plant Silene Elizabeths?.
All interested in the growth of good Pears should plant
the Doyenne du Cornice extensively. Specimens sent to us by Mr.
Dancer, of Little Sutton, Chiswick, prove it to be, in every respect,
a Pear of the most delicious flavour. It is also a large variety, and
each of the fruits sent us by Mr. Dancer was, in our opinion, quite
as good as the Easter Beurre one gets in Paris in winter, and that is
saying a good deal.
Messrs. Reeve & Co. are about to publish, in monthly parts,
a new work on entomology, by Mr. Owen Wilson, called " Food
Plants of the Larvaj of the British Lepidoptera." The work will
contain descriptions of the caterpillars, pupa>, and perfect insects,
with coloured illustrations, and a calendar of the times at which each
may be found. The plan of the work, as advertised, leads us to
expect that it will be found a useful one to the public generally, and
to gardeners in particular.
■ ■ We have received a coloured plate of the new Pelargonium,
Queen Victoria, sent out by Mr. William Bull. Its flowers, which
have peculiarly crispy petals, are not really double ; but from
their fulness of form they have the appearance of being so. The colour
is a rich vermilion, all the petals being broadly margined with pure
white, and the upper ones blotched with maroon. The contrast of
the broad white margin with the vermilion ground-colonr makes the
flower extremely pleasing and attractive.
As an instance of the confusion produced by multiplying
botanical synonyms, M. Carriere remarks that in the general
herbarium of the Museum at Paris, the same plant is found under
the names of Wittadenia triloba and Aster quercifolius, while in the
herbarium of the botanical school there it is named Erigeron querci-
folius, and Brachycoma triloba. M. Carriere also observes that the
saranfs are not agreed as to the orthography of the first of these
names, as they speU it variously Wittadenia, Witadinia, Vittadenia,
and Tittadinia 1
We find that in addition to money prizes amounting to
£1,000, to be awarded at the great horticultural exhibition to be
held next July in the Lower Grounds, Aston Park, Birmingham, five
silver challenge cups, value twenty-five guineas each, will be given
to the winners of the principal prizes in the following classes, viz.,
one for plants, one for fruit, one for vegetables, one for cut Roses
(nurserymen), and one for cut Roses (amateurs). Such liberal
encouragement will doubtless result in securing what the promoters
have by anticipation promised — a grand exhibition.
• With reference to the introduction of the Dahlia into England
we have received the following note — Those who knew Kensington fifty
years ago, or more, may perhaps remember Signor Bnonajuti, librarian
at IloUand House and teacher of Italian in that neighbourhood ; he
was then very old, but was still proud of having, many years before
(I think about 1S02 or 1S03), procured a root of the Dahlia from tho
Grand Duke of Tuscauy's garden for Lady Holland, for the Duke was
very jealous of his floral possessions, and did not willingly part with
anything new or rare. Signor Buonajati certainly did not think he
was bringing a Jerusalem Artichoke ! a plant that had been known in
England for nearly two hundred years. — C. B.
The Thurber Peach (named after Dr. George Thurber) ,
which was introduced to public notice some months ago by P. J.
Berckmans, of Augusta, Georgia, has since held its ground, and now,
at the end of another season, it is much praised. It is a freestone
seedling of the Chinese Cling — that prince of CUngstones, particularly
for the southern gardens — and instead of having the straggling habit
of growth of its parent, the original tree is of a most perfect
pyramidal shape. The fruit is described as very large, often measuring
10 inches in circumference, round or slightly oblong ; skin, creamy
white, beautifully mottled or marbled with carmine or faint pink ; flesh
white, extremely juicy, dissolving, sweet, and highly perfumed,
quality exquisite.
The Gardeners' Chronicle and Agricultural Gazette, which
for the past year or two has shown great energy in the matter
of illustrations, and during the present year considerably modified
its plan, last week announced its intention to do so completely.
Henceforward we learn that "after this year, the Gardeners'
Chronicle and AgricnUural Gazette will appear as separate publica-
tions. The bond between gardening and agriculture, how-
ever, is too intimate to be wholly severed — such a course would be
unnatural. The Ga"deners' Chronicle will still treat of agricultural
subjects in general, without entering into the details required by
the professional farmer. The conductors propose to avail themselves
of the increased space at their disposal by giving an increased
number of original illustrations, by diversifying the technical con.
tents with articles of interest to the general reader, as well as to
those whose hobby or whose business leads them to devote time and
attention to fruit farming, bee culture, natural history, and tho
many kindred subjects pertaining to country life."
A DOUBLE Canna has been raised by a Lyons nurseryman ;
we do not hope much from this, as the Canna is not a flower likely
to be improved by becoming double.
To the home comforts afforded by the institution which
Messrs. A^eitch have provided for the young gardeners employed by
them, has been added a course of lectures to be delivered between
this and Christmas.
The Lapagerias, white and red, are probably without rivals
among '• cool-house plants " that flower at this season ; the roof of
the long corridor at Messrs. Veitch's is still starred with their
blossoms. The effect, when the two kinds are intermixed, is un.
equalled in its way.
The hardiness of the Creeping Fig (Ficns repens), even
round London, is proved by a plant in the Pine-apple Nursery. Some
years ago, probably ten, shoots emerged from the top of a glasshouse
there ; they have since quite covered the wall above the house, and,
without protection of any kind, have withstood all cold.
It is officially stated that in 1871 Japan produced about
30,000,000 lbs. of Tea, half of which she consumed at home. The
province of Yamashiro gives the best quality, and at Agura there are
trees from 100 to 500 years old, the crops from which are said to be
worth 20s. per lb. The hedges in the lanes and round the kitchen,
gardens in the villages are generally formed of Tea shrubs.
The Horticultural School, which was formerly connected
with the establishment of M. Yan Houtte, at Ghent, and which, in
1871, was transferred to the Botanic Garden of the University in
that city, appears to be in a flourishing condition, the resident pupils,
as M. Van HuUe informs us, having increased in number from nine
in 1871 to thirty in the present year.
We are informed, by M. Van Hulle, that in 1871 the Agricul-
tural Society of East Flanders instituted a prize competition for the
best kept orchards. A jury was appointed to visit, on several
occasions during the year, the orchards of those who had sent in
their names as competitors. At the end of the year tho reports of
the jury were made, and the prizes were distributed in the presence
of the Minister of the Interior. The result of this competition has
been to give a remarkable stimulus towards improvement in fruit-
culture. During the present year the same society are holding a
similar prize competition for the best kept farms. In this case the
jury will not confine themselves to matters of agricultural interest
merely, but will also pronounce upon the horticultural arrangements
of each farm, and especially on matters connected with market-
gardening and arboriculture.
We have received from Mr. Dancer some wonderfully fine
Apples, the produce, for the most part, of large orchard treci,
growing in his market garden at Little Sutton. Among them are
very fine fruit of Wellington, Cox's Orange Pippin, Ribston Pippin,
Bienheim Orange, Gloria Mundi, Golden Xoble, Barchard's Seedling,
Waraer's King, King of Pippins, Hollandbury, and some dozen other
kinds. These Apples must not be compared with those grown on
cordons, or with such as have had any kind of special treatment, as the
only labour bestowed on the trees that produced them, is looking them
over during winter, and cutting off a branch or two here and there.
The fruit had never been thinned, nor the trees summer-pruned,
and they received no water except from the c!onds. It may be added
that some of them came from trees on the French Paradise stock.
The Americans are preparing for the horticultural depart-
ment of their great exhibition. During the late exhibition of the
Pennsylvania Horticultural Society, a meeting of horticulturists was
held for the purpose of organising a society to aid in the horticul-
tural department of the Centennial Exhibition in 1876. \ com-
mittee, of which Colonel Marshall P. AVilder was chairman, reported
a constitution and nominated officers. The society is called the
"Centennial Horticultural Society," and its chief object is to aid tho
United States Centennial Commissioners in the preparation of plans
for the horticultural department of the Centennial Exposition, the
planting of the garden, the construction and management of horti-
cultural houses, and to provide for the proper representation of tho
great interests of horticulture and pomology in the exhibition. The
American Pomologieal Society is to hold a session at the time of the
centennial celebration, and vriU co-operate in the matter of fruits.
The oflicers of the new society are : — President, Patrick Barry, of
Rochester, N.Y. ; secretary, A. W. Harrison, of Philadelphia ; trea-
surer, Wm. Hacker, of Philadelphia; vice-presidents, W. L. Shaffer,
of Philadelphia; P. J. Berckmans, of Georgia; J. R. Warder, of
Oiiio; W. C. Flagg, of Illinois; W. C. Strong, of Massachusetts;
and J. Strenzel, of California. An executive committee was appointed,
including many of the principal horticulturists of the country.
Nov. 2-2, 1873.]
THE GARDEN.
413
THE FLOWER GARDEN.
POLYGONUM SACHALINENSE.
Tins plant, of which tlie accompanying is an illustration of the
upper portion of the stem, is a vigorous-growing herbaceous
perennial, which attains, in ordinary soils, a height of (3 or 7
feet, and somewhat resembles a giant Dock. The stem is
stout and leafy from the base to the summit, the lower leaves
being about 10 inches in length, somewhat heart-shaped in
outline, but not quite so sagittaDC as our artist has made them.
The flowers, which are of a greenish colour, are borne in
axillary clusters, late in the summer. It forms a good com-
panion to the better known Polygonum cuspidatum, and, like
that species, forms an effective plant when isolated on turf in
tha pleasure-ground; it is also useful for planting in shrub-
beries, or for naturalisation in semi-wild places along with
other vigorous tall-growing perennials. Of this plant we
noticed a good specimen, this season, in the herbaceous ground
at Kew, where it was the most effective plant in the bed in
which it grew and which contained several tuits of
Polygonam saclialinense.
P. cuspidatum and various other Polygonaceous plants. It
was introduced into our gardens about three years ago or so,
we believe, by Mr. Wm. Bull. T. S.
SPRING-FLOWERING HARDY BULBS.
With the exception of what are called Dutch bulbs, probably
less is known of hardy bulbs than of any other class of plants.
This is a matter to be regretted ; for, besides the value of
many of the spring-flowering kinds for the decoration of
mixed borders or for spring gardening, some of them are
capable, in other ways, of adding beauty to a garden, as, for
instance, by dotting them over the lawn and beneath trees or
standard Roses. Among the prettiest and easiest to cultivate
of all hardy bulbs are the Squills (Scillas), plants which thrive
in almost any soil, and which are suitable for beds, patches in
the mixed border, edgings round beds of American plants, or
for naturalisation. Scilla sibirica is probably the earliest-
flowering kind. It grows from 3 to 6 inches high, and
produces lovely light blue flowers in profusion early in March.
S. bifolia is a dwarf early-flowering kind, (vith dark blue
flowers, that appear almost simultaneously with those of S.
sibirica. There are several varieties of S. bifolia, the best
and most distinct being those with white and rose-coloured
blooms. S. amoena is a somewhat stronger-growing plant
than either of the preceding, with dark indigo blue flowers
borne on a stem about a foot high in April or May. Such
sorts as campanulata and its varieties, patula, and nutans and
its varieties, bloom about the beginning of May, and being
more vigorous growers than either of the above species, should
be planted among shrubbery borders or naturalised. Milla
(Triteleia) uniflora is a free-blooming hardy bulb that grows
from 4 to 6 inches in height, and produces, in the month of
March, beautiful white flowers, the divisions of which have a
bluish streak down the centre. It is useful as an edging to
beds of dwarf shrubs, and tufts of it ai-e very attractive in a
border. It also blooms abundantly when grown in a pot, and,
if grown in this way, is worthy of a position in the greenhouse.
The spring Meadow Safl'ron (Bulbocodinm vcrnum) is a hand-
some bulbous plant, about 6 inches high, that blooms in early
sprmg, and has large flowers that are whitish at first and
change to purplish-violet. It is useful for borders or as an
edging, and thrivs in ordinary soils. The Dog's-tooth Violet
(Erythronium Dens-canis) is a plant that used to be
commonly met with in gardens, but owing to the rage for
novelties to which we have been accustomed of late years, it
has been banished from our gardens, to make room for
subjects far less ornamental. There are several varieties of
this plant, all of which look nice either in small beds or tufts
in the mixed border ; and as it is a plant that flowers, early
and its leaves die off quickly, it might with advantage be
dotted over lawns. Erythronium americanum, a species with
yellow flowers, is suitable for the same purposes as the
commoner kind. The genus Iris is one that is very rich in
ornamental species, and as the bulk of these bloom in summer,
we will defer speaking of them till a future time ; but there
are one or two kinds that are among the most useful of spring-
flowermg plants, and, therefore, must be included in this paper.
The dwarf Flag (Iris jjumila) is a kind that is met with pretty
frequently in gardens, though it is not so common as it
deserves to be. It grows from 2 to 8 inches ia height, and
has deep violet-coloured flowers, which are produced about
the month of March. There are varieties of this plant
with light blue, yellowish, and white flowers, all of which are
useful as edgings, tufts in the mixed border, or on rock-work,
and they thrive best in deep sandy loam, though they
succeed in ordinary garden soils. Iris reticulata is a beautiful
spring-flowering kind that is not often met with cultivated as
a hardy bulb, though sometimes grown for greenhouse deco-
ration. This species is grown very successfully as a hardy
bulb at the Exotic Nursery, Tooting, at which place I once saw
it pushing its lovely flowers through the snow in the month of
March. It grows from 6 to 9 inches high, and its flowers are
about three inches long, of a brilliant violet colour, deeply
blotched with yellow, and deliciously fragrant. Being a very
early-blooming species, it should have a warm sheltered
position in a border, or a sunny spot, or rock-work, in good
light soil. The Snakes-head (I. tuberosa) is another good
spring-flowering Iris, but it is not so valuable as either of
the preceding kinds. Puschkinia scilloides, a rare and very
handsome spring-blooming plant that grows about 6 inches
high, is worthy of universal culture. The flowers of this plant
are whitish, delicately striped with pale blue. Useful for beds,
tufts in the mixed border, or rock-work, and succeeds in
ordinary soils, but thrives best in deep sandy loam. Pritil-
laria Meleagris is a showy hardy bulb that succeeds in almost
any soil. The flowers of this plant are large, bell-shaped, dull
whitish in colour, deeply chequered with reddish-purple, and
are produced in March and April. There is good white
variety. It should be planted in borders or beds of spring-
flowering bulbs. The genus Sisyrinchium affords us a
very handsome freely-flowering spring plant, viz., S.
grandiflorum. This is a plant that grows from 6 to 10
inches high, and has narrow Grass-like leaves, the bell-
shaped flowers being of a rich deep purple colour,
and are produced in February or March. It should be
planted in warm positions, on rockwork or borders, in
good peaty loam. There is a white-flowered variety which,
by-the-bye, is a useful subject for growing in pots in a cold
frame, as is also the common form. The Snowdrop (Galanthus
nivalis) is too well known to need recommendation ; but the
Crimean one, known as plicatus, which has flowers nearly double
the size of the common form, is worth adding to any collection.
It may be remarked that these Snowdrops succeed perfectly if
dotted over lawns, their early blooming rendering them fitting
subjects for such a position, as their foliage has developed and
faded off by the time that the lawns require mowing. Closely
allied to the Snowdrops are the Snowflakes (Leucojums), of
which the spring Snowflake (vernum) and the summer one
known as L. asstivum ai'e valuable flowering plants.
414
THE GARDEN.
[Nov. 22, 1873.
L. vermirn is a plant that grows from 4 to 6 inches in height,
and produces, throughout the month of March, an abundance of
pretty white fragrant flowers, with a green spot on the tips of
the divisions. It is worthy of a position in the choicest collec-
tion of bulbs, and tufts of it may be planted in the mixed border
or on rock-work; and, when plentiful enough, it might be used
as an edging. The summer Snowflake is a more vigorous
grower than its spring relative, attaining a height of from 12
to 18 inches, and producing, in April and May, pretty white
nodding blooms in abundance. It makes a handsome border
plant, and thrives in almost any soil or situation. The flowers
of this species are useful for bouquets, and, as the plant
flowers abundantly, it is worthy of culture for this purpose
alone. The Grape Hyacinth (Muscari botryoides) is another
handsome spring-flowering bulb that merits more extensive
cultivation than it has yet received. It grows about 6 inches
high, and has dark blue flowers, which are produced in neat
compact heads. There is also a pure white variety, valuable
either for beds, patches in borders, rock-work, or for edgings
to beds of dwarf American plants, and thriving in almost any
kind of soil. The Starch Hyacinth (M. racemosum) so named
from the odour of its flowers being like that of starch, closely
resembles the preceding kind; but both the individual blooms
and heads are larger than those of that species. It is useful
for the same purposes as botryoides, or for association
with it. There are several other species of this genus ; but
the above named are the most useful of those that bloom iu
spring, while there are one or two others that bloom in summer
which will be treated of in a future number.
The above will be found a good selection of spring-flowering
bulbs, belonging to genera not usually included iu the category
of Dutch bulbs. I will now say a few woi'ds on some members
of genera that are included in that class and that have not as
yet been improved upon by the skill of the florist. The
genus Narcissus is probably the richest in distinct species,
all the kinds of which are ornamental when in flower,
but as some of the kinds too closely resemble each other
to be readily identified, I will only enumerate a few entirely
distinct and desirable species that are, as j-et, rarely met
with. One of the prettiest, as well as one of the earliest in
bloom, is Narcissus minor, a diminutive kind that grows only
a few inches high, the blooms of which are gracefully pendent.
It is a plant worthy of a position in the choicest border,
and I may remark that it is a capital subject for pot culture in
cool frames ; N. triandrus is another distinct and handsome
kind that has the divisions of the Primrose-coloured flowers
turned back, somewhat in tlie same manner as the flowers of a
Cyclamen, and, indeed, at first sight it looks like a yellow-
flowered Cyclamen. It is a scarce species at present and should
receive liberal treatment and a favourable situation on borders
or rock-work till plentiful enough to be tried in other positions.
The Rush-leaved Daffodil (N. juncifolius) is a desirable kind
from (3 to 8 inches high, with narrow rush-like leaves and bright
yellow flowers. It is, also, at present, somewhat scarce, and
should, therefore, be planted on rock- work or in a good position
of the mixed border iu light sady loam. N. Bulbocodium, the
Hoop-petticoat Daffodil, is a distinct and pretty kind that blooms
in April, the flowers being of a rich golden-yellow with the cup
standing erect ; useful for the same positions as the two pre-
ceding kinds. A good effect may be produced with the Jon-
quils and other common and early -flowering kinds by dotting
them over the turf, in tufts of three or four, near the margin
of shrubberries. Most of the spring-flowering Crocuses are
included in the class of Dutch bulbs, but C. Imperati is a very
early and distinct-flowering one, by no means common as yet.
The blooms of this species are lilac-purple on the outer-side and
cream-coloured inside, and are produced in the earlier months
of the year. Of Tulips, there are several distinct and desir.able
.species that are well suited for association with spring-flowering
bulbs, either as tufts iu borders or for small beds. Tulipa
Celsiana is a dwarf-growing species about 6 inches high, with
flowers, which, when fully expanded, resemble a large yellow
Crocus. T. Clusiana is a desirable kind with white flowers,
striped with red and a purple centre. It grows about a foot in
height. To lovers of curiosities I would recommend T. cornuta
the flowers of which arc yellow and red, the narrow petals being
curiously twisted. T. Spaxswick.
LEAF BEAUTY OF AZALEA PONTICA.
I DO not remember ever having seen this old favourite of our
shrubberies so be.autifully coloured as it is this autumn.
Even the most unobservant could not be otherwise than
ai-rested by its striking appearance, especially when associated
with surrounding shrubs of a deep green colour. Even the
sombre-leaved Rhododendron seems to have had new life
infused into it by its lively companion — alas, I fear, to some
extent, at the expense of a good show of bloom in the
coming spring, for a large percentage of the once plump buds
have started into growth. The Azalea to which I have just
alluded has not the sere and yellow hue in which it is most
frequently seen, but that of a most vivid crimson, as intense
as that of the Virginian Creeper. The most brilliantly-
coloured plants of it are growing in a well-drained bog,
gradually running off to loamy soil of a clayey nature. If
Azalea pontica had no other charms than six or eight weeks
of autumnal brilliancy, we would be amply repaid for planting
it in thousands in large masses, in company with its near
relation — the Rhododendron. I know that it is planted more
extensively than it used to be, but still much more might be done
than has hitherto been attempted in boggy situations that are
now left without embellishment of any kind. It should also be
planted more largely among Rhododendrons, to break their
monotony ; and nothing is better suited than it is for the
hundreds of acres of boggy swamps to be found in the country,
if they were only drained, either under or above the surface.
Just picture one's self looking down or up a valley of such a
character of soil, with, let us suppose, a meandering stream,
here expanding into a miniature lake, there narrowing to a
little streamlet, as it winds its way along, until lost between
banks amid thousands of the silvery plumes of Pampas Grass
and masses of Rhododendrons, each at intei'vals intermixed
with Azaleas clothed with crimson foliage. Such a scene
would be one of the most imposing character. Then, what an
enchanting place would such a valley be in spring! This
Azalea assumes three different effects in one year, each suffi-
cient to place it in the foremost rank among ornamental
shrubs ; iu short, no plant of such easy growth with which I
am acquainted can equal it, and . its fine appearance in
autumn is not the least of the many good qualities which it
possesses. John Taylok.
Maesgwynne.
BEDDING-OUT VERSUS MIXED BORDERS.
Ix my remarks on " Paris Gardening," alluded to in The Garde.v of
Nov. 8th, I never for a minnte pretended that " perpetual monotony
with the repetition of the same sort of flowers, mixed ■n-ithout any
reference to harmony of colour or contrast of form," was the ideal
that the advocates of herbaceous borders and mixed perennials aimed
at, but that it is the natural outcome of the system if it were
generally adopted by gardeners. No doubt, in the hands of some
few experienced botanists, who would not carry their hobby too far,
mixed bordex's of herbaceous or perennial plants, judiciously planted
and carefully chosen, might be made both interesting and oma-
mental ; but I deprecate the idea of returning to the old herbaceous
borders of my early days, and I feel certain that if the present
bedding-out system is to be thrown on one side ,as a worn-ont glove,
that gardens will deteriorate again to the shapeless and incongruous
masses of mixed flowers that were the staple commodity some five,
and-twenty years ago. Shrubs and trees and Alpine rockeries do
not, and cannot, supply the place of bedded-out gardens ; it is
merely a question whether we are to have mixed borders of per.
ennial and herbaceous plants with a few annuals and other plants
interspersed, or whether we are to continue our present sj-stem of
bedding out, using spring plants till May, and summer half-hardy
perennials for summer and autumn blooming. The greatest advo-
cates of summer bedding can make use of shrubs and trees and
Alpine rockeries as well as those who advocate the adoption of mixed
borders. It is perfectly impossible to grow every kind of perennial
or herbaceous plant ; this can only be done at such places as Kew
and other large botanical gardens ; but my experience of the
herbaceous quarters at Kew this year, which I inspected at the
end of June, does not lead me to think that herbaceous gardens,
carried on with reference to botany, can ever bo made orna.
mental. The consequence is that the admirers of percnni.Tls, &c.,
must choose the most distinct and ornamental plants of the different
species, just as much as we select the most ornamental plants in the
Nov. 2-2, 1873.]
THE GARDEN.
415
half-havdy section, as Pelargoniums Agoratumg, Verbenas, &c. I can
fully appreciate Phloxes, Pentstomons, Antirrhinums, Funkias,
Yuccas, Agaves, &c., but I do not see their superiority to those plants
commonly called bedding plants, and I only instanced the gardens
at the Tuilleries, Luxembourg, Versailles, &c., as an example of
the monotony produced by mixing flowers, though I cannot agree
with the dictum that they were geometrically arranged. By all
means have perennials and shrubs, and Alpine rockeries, in fact,
gardens of every diversity of form and kind wherever there is space ;
bnt don't kick away the props, and do not cry down one system at the
expense of others. I need not repeat my arguments about the use and
the abuse of bedding-out, my love for bedding.out is not so profound
as not to be able to see its defects. It would be as well if the ardent
admirers of perennials were to let their system gain its way by its
own merits, not by the abuse of ths opposite system. I have no wish
whatever to misrepresent their views, but I deprecate the idea of
returning to the pristine simplicity of the mixed borders of our child-
hood, which seems to me inevitably to follow in nine cases out of ten.
C. P. Peach.
[We are not aware that anybody has advised a return to the mixed
border, pure and simple. We think Mr. Peach completely in error
as to there being no alternative but the mixed border and bedding,
out. Most of the errors in flower gardening and garden design arise
from ignoring the fact that these two modes of decoration are really
minor ones, and that there are a good many others worthy of more
attention. This is no theory. The truth is illustrated already in
many a garden we could name.]
SINGULAR FOXGLOVE.
In June last we I'ecoived from Mr. J. Huntingford Morgan, of
17, Walhain Grove, St. John's, Fulham,a remarkable monstro-
sity in the shape of a stem of the common Foxglove (Digitalis
purpurea), bearing on its summit a
huge flower resembling a large-sized
rose-coloured Canterbury Bell. The
accompanying illustration represents
the upper part of the stem, showing
the general appearance of the ab-
normal flower, and its extraordinary
diffei'ence in size, shape, and du'ec-
tion, from the regular flowers beneath
it. Our description of this singular
freak of nature, given at the time, is
as follows : — " It is 2 inches in
diameter, and IJ-inch in depth, and
stands nearly erect on the extreme
end of the stem. The mouth is very-
open, and is margined by thirteen
reflexed rounded lobes. It has twelve
stamens and a stout pistil an inch
long, and ^-inch, or more, in diameter.
Below it are sixteen flowers, of the
normal shape and size, in various
stages of development. These it re-
sembles in colour both inside and
out, but it has entirely lost the
characteristic form of the Scrophulariueas, and is in shape
perfectly campanulate. Mr. Morgan informs us that the same
])lant flowered in the same way last year, and that the large
flower on the top of the stem was the first to open, both this
year and last."
Singular Foxglove.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Jasminum revolntuin-— I t.aw this in the form of a bush the other day at
Ventnor, inthelsle of Wight; it occupied a sheltered position on a lawn, wlaere it
grows and flowers freely, and has attained a large size, being 28 feet in diameter.
— W. P.
Corydalis lutea.— Some clumps of this in the Wellington Rond Nursery
have until just latelj' been very fully in flower. This results from sowing some
seeds of it last spring, and planting out the seedlings. Thus, by gi-owin"-
it in this way, we get late blooms, and by treating it as a perennial, early
blooms are obtained. — H. B.
Carpeting Plants for Groups of Yuccas.— IVhat plants would yon recom-
mend to carpet small beds containing various kinds of Yucca? there are twenty-
two beds in all. in which Treeuloana, gloriosa, recurva, fllamentosa, and sten'o-
phylla are the kinds planted, and I want the beds to be permanent, so that when
once planted they will remain so with only occasion.il weeding.— F. W. [Fur
groups of Yuccas we know of no better carpet than the varieties of Ivy, but there
arc other plants very suitable, as, for example, the Partridge beri-y,' Euonymus
radicans, Evergreen Candytufts (Iberis), single and double varieties of tlie
smaller Periwinkle, and, if you wished a still lower carpet, the mossy Saxi-
frages in variety.]
THE PROPAGATOR.
THE CHINESE AZALEA IN GHENT.
The cultivation of Azaleas is carried on so extensively in
(jhent, that it may interest some of your readers to be
informed in what manner they are grown in one nursery, in
which they form a speciality. Anyone who has imported these
plants from Ghent will have noticed that they are all crown-
grafted at about one foot from the root. This is a much better
plan than side-grafting, which ahvays leaves an unsightly
thickening at the point of junction. Although many°orts
strike freely from cuttings, that mode of propagation is not
much employed, as it has been found that plants raised in that
way are apt to rot off at the collar — a disease to which Azaleas
are rather liable, and for which there is no remedy. The
stock employed is A. phoanicoa, which is a very hardy and
free-growing sort, and is raised from cuttings in the following
manner : — The cuttings are taken when the season's wood it
haU-ripened (say about the middle or end of August), and
planted, not in pots, birt in a bed in a greenhouse, filled to a
depth of 5 or 6 inches with the excellent Ghent peat, and
covered with sheet glass. It is very important that the soil
should be well pressed down, in order to have the cuttino-s
firmly set. They should not be very much shaded, and shoutd
be lightly syringed several times a day, taking care not to wet
the soil too much. Every morning the sheet of glass should
be turned over on the other side, and after a few days the
cuttings may have a little air at night, increasing it gradually
for about a fortnight, when the glass may be removed
altogether during the night. If carefully attended to in this
way the greater number of the cuttings will be found to have
rooted in three or four weeks. Soon after this the glass may
be removed altogether, but the house must be kept closed
until they are all well struck, when a little air from the outside
may be gradually admitted. During winter they should be
kept in a somewhat higher temperature than is necessary for
the older plants, so that they continue growing all through
winter, and by spring are large enough to be potted singly and
kept for a short time under glass until they are quite
established, when they are gradually hardened ofi^, many of
them by that time having attained the height of a foot. In
the month of May they are kept in pits or frames, in order
to be safe from the frosts that often occur at that time, but as
soon as the summer weather has fairly set in they are pluno-ed
out of doors on the north side of a hedge or wall, so as°to
be sheltered from the rays of the sun. Grafting may be per-
formed from August until spring ; the late-cut scions, how-
ever, do not take so freely as the earlier ones, in consequence
of the wood having become rather hard. The tops of the
stocks which are cut ofl: may be used as cuttings. The scion
is inserted in the crown by cleft-grafting, but the stock is not
split across entirely, but only as far as the pith, or to such a
distance as will be sufiicient for the insertion of the scion.
An important matter is not to use too much worsted, or
other bandaging, as it has been found to retard or prevent 'the
iinion of the graft. The grafted plants are then placed in an
air-tight frame in the propagating house ; and, as they are
worked so high, it will be found convenient to lay the pots on
their sides, taking care that none of the leaves touch the glass.
After a few days a little air may be given in the evening, which
should be shut off in the morning, the evaporation" on the
glass being wiped ofi at the same time. When it is necessary
to water the plants, the pots may be raised upright. In about
five weeks most of the grafts will have taken, and are then to
be removed from the frame into the propagating, or other
warm house, where they are kept close for some time, receiving
no air. They are then gradually hardened oif by removing
them into colder houses into which air is admitted by decrees.
In spring they are put into pits, in order to prepare them for
being planted out. Care must be taken to untie the bandages
and to stop the scions in due time. Any branches which the
stock may produce near the graft should be cut clean away ;
while those on the lower part of the stem should be merely
stopped, and should not be entirely removed until the growth,
is strong and large enough to consume all the sap. When the
fine weather has set iu, the plants, having been judiciously
hardened off, are planted out in the open air in beds of Ghent
416
THE GAEDEN.
[Nov. 22, 1873.
peat, about a foot deep. During summer tlie only atten-
tion they require is to be Trell watered and frequently
pinched, so as to obtain Tvoll-shaped crowns. It is
astonishing what growth they often make in the first
year. I have seen plants form a head of 4 or 5
inches iu diameter in one season. About the middle
of September, the plants are removed from the beds and are
brought into the greenhouses, the stages ol: which are filled
with peat in which the plants are set rather thickly. When
there is any want of room in the greenhouses the plants may
be wintered iu the same manner in pits. When they are first
placed in their winter quarters they receive a thorough soaking
to settle the soil well about the roots, but afterwards water is
very sparingly supplied until the return of warm weather. As
soon as all danger of injury from frost is over, the plants are
pruned and again planted out in the open air, as in the previous
year, but this time at greater distance from each other. The
general treatment is similar to that employed the season before,
but as the main object now is to obtain dower-buds, pinching
should be discontinued after Juno, unless a branch happens to
grow so vigorously as to spoil the shape of the head, or to
become detrimental to the other branches. By autumn the
plants are mostly large enough for sale, and are sent away —
the greater number of them to England. I need not enter
upon the subject of the cultivation and training of larger
specimens, as iu that no foreign horticulturists surpass the
English. G. UniNK.
JUalin^,
THE FRUIT GARDEN.
PLANTING FRUIT TREES.
Before planting fruit trees of any kind, the character of the
ground on which they are to be placed should be well ascer-
tained. As to the depth of soil most suitable, that will depend
entirely upon the purpose for which the ground is to be used.
If it is to be devoted to the production of sweet succulent
vegetables all the year round, a good sound staple of 5 feet of
good soil would not be too much. For fruit cultui'e a maximum
of 3 feet, and a minimum of 1^ feet will suffice. On poor
sandy loams, a heavy dressing of well-rotted dung will be useful;
on clays the incorporation of a good layer of half -rotted leaf-
mould or ashes will best serve the purpose ; bat on sound loams
of average fertility no manure should be added forfruitgrowing.
Its addition only tends to grossness of habit and the production
of wood, and thus proves antagonistic to that compacting
together of tissue that induces fruitfulness. Planting is one
of the most important events in the life of a tree, and ought,
therefore, to be most carefully performed ; but until quite
recently no operation was more recklessly done. The trees
were torn of out and thrust into the ground in the most barbarous
manner. Ancient cultivators sought to induce fruitfulness by
barking, ringing, twisting, and cutting the branches in various
ways. Modern horticulturists achieve the same result much
nfiore speedily and successfully through the medium of the
roots. Before planting, take an accurate survey of them,
measure their length, and then, from the point where the bole
of the tree is to be placed, sweep a radius right round if the
tree is to be placed in the open ground, or half round if
against a wall. From this semi or whole circle remove the
soil to a depth of 6 inches, or less for very small trees ; then
tread down the bottom quite firm, and make it even. If the
soil is naturally strong or wet, no earth need be thrown out at
all, but the preliminary operations of levelling and consolidat-
ing may be made on the surface itself. If only moderately
strong, the hole might rise slightly from the centre to the
sides. Under no cii-cumstances should it fall from the centre
to the circumference ; and, as a rule, the bottom of the hole for
the roots should be perfectly smooth and quite level. Over this
carefully prepared base a thin layer of compost, consisting of
equal parts of sweet leaf-mould and loam, may be spread. On
this the tree is to be placed ; fix it at once to the wall or fence,
or to a stake, to be now driven into the ground for this purpose.
With a sharp knife in one hand, and a root in the other, begin
the process of laying out the roots to the best advantage.
Handle them as tenderly as if every rootlet was endowed with
sensitive feeling. Cut off with care and precision every broken
and bruised part ; let the whole diverge from the centre to the
circumference like the spokes of a wheel, or the branches of a
well-formed, fan-trained Peach tree. Let there be no entangle-
ments nor interlacings ; give each root its own line of sway.
The operation is a nice and delicate one, and must not be
hurried through. It constitutes the basis of success, and it is
as notably important in the science of horticulture as in that
of architecture, that the foundation should be " well and truly
laid." The next proceeding is that of filling in or up. First
should come a covering, about 2 inches thick, of the same
compost as that placed beneath the roots. Then the whole of
the other earth should be broken fine with the back of the
spade. It should then be sprinkled or scattered over, not
thrown in heavy spadefuls upon the roots. The soil should be
so placed as not to need any levelling afterwards. No foot, nor
spade, nor rake should be allowed to touch the charmed circle
devoted to the roots. If the trees are placed on the natural
surface, of course when the operation of planting is completed
an ai-tificial mound will be raised on the top of the roots. In
such cases the covering should be a few inches thicker than
when the roots are under the natural level. The only consolidat-
ing agent should be water.and even this may safely be dispensed
with when the soil is wet. In other cases, the earth may be
washed in with from six to a dozen gallons of water, applied
over the entire surface of the roots through a coarse rose. The
more rapidly it is applied the more efficiently it will act as a
consolidator. In a iew hours after watering, the surface should
be covered over, or mulched, as it is called, with a layer, about
3 inches deep, of half-rotted manure, Cocoa-nut fibre. Moss, or
similar material. This exerts two influences, each of the
greatest importance. It prevents the earth from becoming
dry, and protects the roots from frost. The latter is of vital
moment; for, although an excessive activity of root action in
the winter is to be discouraged, yet it is most essential that
any rootlet that may venture forth (at this season) should be
preserved from injury or destruction.
A singular piece of advice requires to be given here. It is,
beware of hanging the newly planted tree. The firm bottom,
however, so much insisted on, is a good antidote against this
danger. But no amount of artificial consolidation will arrest
the further subsidence of recently moved earth. It thus
happens that when trees are firmly attached, as we have
advised them to be, to either walls, fences, or stakes, they are
often suspended as it were between the earth and the air, as
if they belonged to neither. Under such conditions the roots
have to support the whole weight of their covering soil, and
are often ruptiu'ed or unduly strained by the heavy load.
From this hidden cause frequently spring the germs of consti-
tutional debility. The remedy is simple. In fixing the tree
securely against any violent horizontal movement, see that one
end of the tie is so arranged as to admit of a vertical
depression. With this freedom of movement downwards there
must, however, be combined resistance to horizontal motion.
Otherwise, just as the roots lay hold of the soil, their tender
and delicate points will be broken ofl' by a change of place. A
succession of such deprivations will prove as injurious to
health and as fatal to strength as hanging.
As to the time we should plant, there is no period during
the whole year so good as the last week in October and during
the present month. In stating this, I am aware that others
recommend an earlier period, and that planting can be success-
fully performed up to the middle of April. But, in reference
to either very early or very late planting, one is tempted to
ask, " for what good ? " We have never heard any very forcible
arguments in favour of spring planting. The chance of loss
is greater, and the certainty of perfect suscess is lessened
every day that the planting of fruit trees is deferred beyond
the end of the year. The advantages claimed for very early
planting are also rather problematical. November, in short,
seems the very time for planting deciduous trees. The
absence of sun and the presence of fogs check or stop the loss
of fiuids ; and this husbanding of the juices of the newly
moved tree is of more value to it than any help it may or may
not receive from the languid action of unfallen leaves. Having
thus properly prepared the soil, skilfully planted, securely
fixed the tree, and guarded its roots from extreme cold, and
Nov. 2^, 1873.]
rri
THE GAEDBN.
419
performed all these operations at the ris^ht time, and in the
best possible manner, the next thing demanding attention is,
when and how is the tree to be pruned ; in answer to the first
question, certainly not now. To mutilate the roots and
decapitate the head together is neither desiraljle nor wise.
The newly-planted tree should be left vinpruned until its
terminal buds begiu to grovr. Then, and not till then, should
its top be so reduced, as its existing state and future prospects
may seem to demand. ]f .
SIR PHILIP CRAMPTON'S PEAR TREE.
I READ in your Journal of the •2nd of August (see p. 101)
some observations from a correspondent on the Pear tree iu
front of my house,
which was planted by
the late Sir Phihp
Cramptou, in 1815.
The article, with some
few exceptions, is cor-
rect, but I do not
think it assigns the
real cause of the fer-
tility of this town tree.
In spring it presents
a most beautiful dis-
play, being covered
with a sheet of white
blossoms, arranged iu
many parts in bun-
ches, like so many
wedding bouquets. The
cud of the stem and
root are imbedded in
earth, kept up by a wall
of brick about a foot
and a half high. The
large roots have ample
room in the soil (which
is fine clay) under the
area flags. It is care-
fully manured every
second year, and pro-
perly pruned by a
skilled gardener every
year. I believe, how-
ever, its great fertility
depends on its having a
sewer passing about 3
feet in front of it. This
sewer runs a short
distance along the area
to join the main sewer.
It receives only the
slops from my study
basin, containing a good
admixture of soap-suds,
with an occasional dash
of blood. Some few
j-ears ago I had this
sewer opened, and I
found that all the small roots (with a few trifliug exceptions)
went through the joinings into the sewer, as if guided by
instinct to where they would find the greatest nourishment
aud the greatest moisture. So thick were they that they
resembled bundles of Birch-broom, and threatened to stop up
the sewer. You will better judge than I can whether this is
the cause of the tree being yearly loaded all over with Pears,
single or in bunches, one buuch (of which I send you a photo-
graph) containing twenty-two Pears. Whether, also, it
accounts for its luxuriant growth ; for, did I let it, no doubt,
it would cover the whole house. To check its ascent I do not
allow it to get much above the base of . the third story
windows, as, even at that height, it is troublesome to put
up and fix sufficiently high ladders, and it tries the nerve
of the gardener to nail and prune a tree so high from
the ground. It faces due south, and thei'efore has a warm
sunny aspect, and bears fruit every year, but not always so
abundantly as this seasou. The prevalence of a cold easterly
wind during the period of blossoming has a powerful effect in
checking the quantity of fruit, and sometimes an open street
on a line with this side of the square brings that wind full on
it. Sharp frosts also materially affect it. The Pears gathered
this year numbered 1,700. Jokn Hamilton.
U, Merrion Square North, Duhlin.
Sir Philip Crampton's Pear Tree in Blossom
AN llJSTRIAN SCHOOL OP FRUIT CULTURE.
Pleasantly situated on the slope of a hill, a few miles from Vienna,
lies the little town of Klosterneuburg, well known on account of it3
" Stift " (an ecclesiastical foundation), its wine, aud its pomological
and viticultnral school.
The latter, with which
we are here concerned,
was founded in 1860 by
the Vienna Agricultural
Society, and during the
thirteen years of its exist-
ence has been attended by
as many as 500 students,
destined to become prac-
tical fruit growers, mana-
gers of Vineyards, "sup-
erintendents of trees "
{i.e., of parish plantations
and orchards), gardeners,
aud teachers. Thanks to
the liberality of several
private individuals, the
support of the above,
mentioned and other
associations, and assist,
ance given by the
province, some , twenty-
four young men are en-
abled to follow the two
years' course at the insti-
tution on payment (for
certain school necessaries)
of the merely nominal
sum of £3. Every sub-
scriber of £10 per annum
to the school funds is
entitled to propose a can-
didate for admission, the
qualification for accept-
ance being that the latter
shall pass successfully a
preliminary examination.
In addition to the resident
students — the twenty-four
just alluded to — there are
a few outdoor pupils and
a limited number of
" hospitanten," amateur
fruit growers, and others,
who only attend certain
branches of instruction.
D uring the summer course,
which lasts from April 1 to
November 1, the students
have nine hours a day of practical work, assisting in the
operations of the garden, vineyards, A'C, and three of theoretical
instruction ; whilst during the winter terra, lasting the other
six months of the year, they have three hours of oral instriic.
tion, and six or seven hours of work. The programme of studies
is a somewhat comprehensive one, embracing physics, chemistry,
botany, geology, mineralogy, entomology, and the rudiments
of zoology, book-keeping, geometry, surveying and levelling,
plan and machine drawing ; the more special subjects being fruit
growing (including Vine culture) in all its branches, gathering,
storing, drying, preserving, packing, and transport of fruit ; sale
and profits derived from fruit and wine growing ; diseases of fruit ;
manufacture, classification, and sale of wines ; outlines of agri-
culture, and rearing of silkworms. An examination takes place at
the close of each term, and on leaving the student receives a certifi-
cate testifying to the degree of proficiency he has attained in the
above branches. Should the certificate be a favourable one, he
418
THE GARDEN.
[Nov. 22, 1873.
oxperienccg no difficnlty in meeting with a remunerative appointment.
With all the aids and appliances likely to be of use in facilitating
study or rendering the instruction given more intelligible, the institu-
tion is well supplied, possessing besides a library, museum, and well-
appointed laboratory, a large collection of implements for Vino
culture. As to the outdoor opportunities of observation and practice,
the acreage belonging to the school and " Stift," and devoted to frnit
(and especially Vine) culture, is amply sulEcieut to meet all require-
ments. Fortunately, for purposes of experiment and comparison,
almost every diversity of soil and aspect is met with in the neigh-
bourhood of Klosterneuburg; and that full advantage has been taken
of the circumstance will bo admitted when we mention that the trial
grounds of the institution contain over 1,000 sorts of Vine, everj- wine-
producing division of the Empire, and every district in South Austria
having representatives there, cultivated in the spot most suited to
them. Specially remarkable is the fine collection of table Grape
Vines, one hundred kinds in all, planted in rows of twenty. In
illustration of the various modes of training, pruning, and arrange-
ment, a certain number of acres is divided into forty plots, each plot
containing one hundred plants (of the blue Burgundy kind), grown
in a different way fom the rest. The student is thus enabled to com-
pare the results of one method of treatment with those of another ;
and whilst in the trial Vineyard he can familiarise himself with the
situation and soil each sort of Vine prefers, in the experimental
cellars of the institution he can become acquainted with the
respective merits and peculiarities of the produce, and with
the different manipulations requisite for bringing it to maturity-
Equally well arranged with the Vineyai-ds, from an educational point
of view, is that jjortion of tho school laud — twenty-nine acres in
extent — allotted to the raising of other kinds of fruit, and known
as the pomological garden. Situated on a gentle incline, it is laid
out in terraces, and contains about 3,000 varieties of the Pear, Plum,
Apple, Cherry, Currant, Raspberry, Gooseberry, Strawberry, Quiuco,
Nut, and Almond — a noticeable feature being the espalier orchard,
in which there are over 1,000 trees cultivated in all the more
approved forms. By far the greater part of the pomological gai'den
is occupied by a nursery of Apples, Cherries, Pears, and Walnuts,
these being raised in sufficient quantities to allow of an annual sale
of 50,000 young trees. As to the number of Vines despatched every
year from Klosterneuburg to different parts of Germany and the
Austrian Empire, it would be under the mark to put them at a
million. How greatly this distribution of improved varieties must
tend to encourage the production of better wine throughout the
country will be self-apparent. Without it, description or praise of
any particular sorts the authorities of the school desired to introduce
would be of little avail. Another step calculated to exercise a
powerful influence on fruit culture and wine production, by affording
facilities for scientific research and experiment on subjects connected
with them, was the addition to the Klosterneuburg establishment in
1870 of a chemico-physiological station ; and we cannot better
indicate its sphere of usefulness than by giving a brief summary of
the work irndertaken by it last year. The attention of those con-
ducting it was occupied with microscopic observations on the
growth and nutrition of tho Vine ; experimental culture of the
Vine to test the efficacy of different manures on the plant ;
investigations relating to the flow of sap in the Vine in spring,
and to the ripening of different sorts of Grapes ; experiments
undertaken to observe the effect of temperature on the process
of fermentation and of electricity on wine ; studies connected
with Grape sugar and its derivatives ; chemical and microscopic
examination of samples of Grapes (sound and diseased), and of Vines
attacked by Phylloxera vastatrix ; and analyses of various sorts of
wines, A^'inej'ard soils, manures, &o. Some of tho experiments and
analyses were undertaken at the request of the Government, others
at that of wine growers and wine merchants, the results obtained
being made known when the subjects possessed sufficient general
interest in Der Weinlaiibe, an ably conducted periodical founded by
Ereiherr von Babo, director of the school. Respecting the " outside "
work of the station, the director and staff have acted in the capacity
of judges at vinicultural and pomological exhibitions, attended the
meetings of cenological societies, and visited different localities in
order to observe and report to the Government on tho spread and
ravages of Phylloxera vastatrix. In addition to the Klosterneuburg
Institution, of which we have above given a short account, there are
thirteen or fourteen other schools in Austria established with a view
to diffuse useful information on fruit-growing (including Vine culture)
and all branches of gardening ; some supported by horticultural and
agricultural societies, some by the province, and some by private
individuals (occasionally, a3 in the case of Klosterneuburg, by all
three jointly), the State bearing, in several instances, a portion of the
expense. — Field. [As the State does not now take up such matters
in this country, it may not be amiss 'to suggest that tho establish-
ment of a good school of fruit-culture, or one devoted to any other
important branch of gardening, would be more appropriate work for
the Royal Horticultural Society than the endowment of botany.]
EOOT-PRUJSING FRUIT TREES.
If the seasons were always so favourable for fruit growing as to
enable us to secure a fair crop of frnit annually, and if the soil in all
gardens were thoroughly drained and of a character suitable for fruit
culture, there would bo little necessity for any anxiety about the
roots. But, unfortunately, a really favourable spring for fruit
culture is the exception, not the rule, and trees that are only partially
cropped have a tendency, in spite of careful summer management,
to run into undue luxuriance of growth, inducing a corresponding
root action, which still further aggravates the evil. I repeat, if
rampant growth could be retarded and kept within due limits by an
annual crop of fruit, there would bo little necesity for root-pruning.
But as that much-desired consummation is not likely to be achieved
as regards our outdoor fruits till March, April, and May, we must, in
most soils, in the case of all restricted trees, keep an eye upon the
underground growth as well as upon what is above the surface.
In other words, when trees occupy positions where their branch
growth must necessarily be restricted in order to keep them within
the proscribed limits, some restrictions must be placed upon the
roots also, to maintain the balance of power and induce con-
tinual fertility. Autumn is the proper time to operate upon the
roots of all trees that are unfruitful thi'ough over-luxuriance ; but
no man, however large his experience, can lay down rules to suit all
cases. I have, however, always found it a good plan, when root-
pruning large trees of fifteen, twenty, or more j'cars' growth to
open a trench from 3 feet to i feet from the trunk, only half round
the tree at one time, leaving the remainder to be done in a year or
two after tho result of the operation had manifested itself. In the
case of old trees, it is a decided advantage to remove all the exhausted
soil taken out of the trenches and from amongst the roots, and to fill
in with fresh soil, either from a heap specially prepared for the pur-
pose, or, if this cannot be done, then exchange it with soil from the
vegetable quarters that have notbeen exhausted by fruit trees. This,
of course, involves rather more labour, but it will have a far more
decided and lasting effect ; and it is far more profitable in the long
run to do a thing well, even if it should be necessary to incur a little
more expense at the time, than to half do anything. In the case of
all trees of a manageable size (say under ten yeai's old), I prefer
taking them up carefully and re-planting them, at the same time
laying the roots out straight without any severe pruning, merely short-
ening back long naked roots, and carefully smoothing all wounds,
working in also a little fresh loam to encourage the production of
fibres close at home. This is the best plan to adopt with young trees
that are late in coining into bearing, and it will invariably be crowned
with success. E. H.
NOTES AND QUESTIONS ON THE FRUIT (JAEDEN.
Arrangement of Fruit for Dessert.— Can .any of your readers give mo
a few hints on the arrangement of fruit on the dinner-table? If so, I shall
be much obliged. — ENQtriEER.
Lady Derby Apple.— In answer to Mr. Williams (sec p. 378), I may men-
tion, that when at youtli Kensington last week, I spoke to Mr. Barron about
tliis Apjile, and he kindly informed me, that the Apple shown as Lady Derby,
at the Manchester International Frnit Show, was the Whorle Pippin. And Mr.
Williams's description corresponds with that variety in colour, shape, and the
period of ripening, all of which leads me to believe that the variety cultivated
here by Mr. Scott, is the true Lady Derby. — Alfbed SlACEr, Merriott Nurseries,
Crewkei'iie.
Veitch's Seedling Pine-apple.— This excellent Pine only requires to lie
better known to be very generally cultivated. As for autumn and early winter
use I find it a most useful variety ; in fact, next to the Smooth Cayenne,! prefer
it to any other sort for this season of the year, and as it is .a sort that produces
suckers as freely as the Queen, it is easy to increase the sEock of it, much more
so than the Smooth Cayenne. It is very distinct from any other variety, having
long slightly-arched leaves, tinged at the edge with d.ark red, giving it some-
what the appearance of the Black Jamaica. I find that it swells its fruit much
more evenly than that variety. The frnit is pyramidal in shape, with broiid
flat pips of a dark yellow colour, tinged with red, and of excellent quality ; it is
solid and juicy, and will keep iu good condition for some time after ripening.
—J, G.
The Variegated Pine-apple.— This beautiful plant is seldom seen in good
condition, owing to its being grown like other foliaged plants, and consequently
getting too much shade and pot room. We have grown most beantif nl specimens
of it in our Pine stoves by elevating the pots on a single stake, on the top of
which a flat piece of wood was nailed on which to set them, right clear above
the other Pines, almost touching the glass, and fully exposed to the sunshine :
even on the brightest day in summer we never shade established plants of it.
We use as compost for it peat and turfy loam and grow it in sm.all pots. The
leaves droop over the edge of the pots in such abundance a^ to quite conceal
them, and vary in their beautiful shades of variegation from clear white to a
fiery red. We have one now swelling a very handsome fruit, tho crown of which
is beautifully variegated. Two or three good specimens of this handsome Pine
helps to give both variety and interest to a Pine stove.— J. Gaooii, Renkam
Garden,
Nov. 2-2, 1873.]
THE GAEDEN.
41 9
THE GARDEN IN THE HOUSE.
DYEING AND COLOURING FLOWERS,
GRASSES, AND MOSSES.
Dyeing is especially used for the red Xerantliemiim aimuum
fl. pi., red Asters, and all kinds of ornamental Grasses. Alix
ten parts of fresh ■svatcr ivith one part of good uitric acid,
plunge the flowers in, shake off the liquid and hang them up
to dry, as described in my last articles. In this way Xeran-
themums, which should be cut when entirely open, will acquire
a beautiful bright red tint ; while Grasses only become a little
pale red on the tops, but will keep afterwards for many years,
and may, if needed, be coloured otherwise at any time. Asters
generally, when treated in this way, are not so fine as if
dried in sand, or smoked with brimstone. To colour flowers
aud grasses blue, violet, red, scarlet, and orange, use the
different kinds of aniline ; for yellow use picric acid, and
for bright scarlet use boras. The aniline dye should Ijo
dissolved in alcohol before it is fit for use, in which condition
it should be kept in well-closed bottles until it is required.
It may also be purchased in a dissolved condition of any respect-
able chemist. To colour by means of aniline, take a porcelain, or
any other well-glazed, vessel, pour in some boiling water, and
add as much dissolved aniline as will nicely coloui' the water.
According to the quantity of aniline used, the colour of the
flowers will become more or less bright. After the water has
cooled a little, plunge in the flowers or Grasses, and keep
them in it till they arc nicely coloured ; then rinse in cold
water, shake oS the liquid, and hang them up in .the open air
to dry. To obtain a fine blue, take analine bleu de lian, boil
the colour with the water for five minutes, and then add a few
drops of sulphuric acid before using. For violet, use one part
aniline violet and one part of aniline bleu de lian ; for red,
aniline fuchsin ; for scarlet, one part of aniline fuchsin, and
one of aniline violet ; for orange, aniline d'orange ; for lemon
colour, picric acid, which should be dissolved in boiling water
and then thinned with a little warm water. Dip in the flowers,
but do not drain off the liquid. All kinds of ornamental
Grasses can be thus coloured (especially Stipa pennata and
Ammobium alatum), white Xerauthemums, and most other
everlasting flowers. Immortelles, however, as well as the
other kinds of Hclichrysums, must be treated differently ;
their natural yellow colour must first be extracted by dipping
them in boiling soap -water, made with Italian soap, and after-
wards dried in an airy, shady place. The flowers generally
become closed when thus treated, aud should be placed near
an oven and subjected to the influence of a dry heat, when
tliey will soon re-open. This is very important, if they
arc intended to be coloured ; if not, they will remain fine
pure white Immortelles. Most Immortelles, however, are
coloured bright scarlet by means of borax, which gives a
beautiful colour, but it does not keep well, and becomes
gradually paler. For this purpose dissolve as much borax
in boiling water as will colour it nicely ; when cool, dip
the flowers, but do not allow them to remain in after
they have taken the colour ; if kept in too long, they will not
again open their flowers. The chief point in every mode of
colouring Immortelles is to place them first in a "dry warm
atmosphere, where they will open their flowers well ; and,
after colouring, they should again be exposed to heat, by
which means they will nearly always re-open them. Very
nice-looking Immortelles are also produced by colouring
only the centre of each flower scarlet, which is done very
rapidly with borax, by means of a small pencil or a thin
wooden splinter, which is dipped into the colour and
afterwards applied to the centre. This is generally done
by little children in those establishments in Germany and
France which supply the trade with everlasting flowers.
Finally, I shall give a very cheap aud very good recipe
to colour ornamental Grass and Moss a beautiful green.
If a dark green is required, take two parts of boiling
water, one ounce of alum, and half an ounce of dissolved
indigo carmine ; plunge the Moss or Grass into the mixture,
shake off the liquid, and di'y the Grass or Moss in an airy
shady place. In the winter, however, they should be dried by
means of fire-heat. If a light green is required, add to the
above mixture more or less picric acid, according as a more or
less light shade is required.
I have now communicated all I know about the art and
secret of preserving flowers, which has become so very
important to our flower trade during the last teji years, and
I only wish that others may also be induced to relate their
experiences on this interesting subject. G. Wermig.
PERFUMES FROM THE GARDEN.
The ordinary method of obtaining the perfume of flowers, aud one
that has been employed for ages, is by diatiUation. Shakespeare tells
ns that
llowei'3 distilled, though they with winter meet,
Lose but their show ; their substance still lives sweet.
or, in i:)lain prose, that by distilling flowers, wo may possess their
sweetness in winter, when then' beauty has passed away. The odour
of flowers is due to a minute portion of a volatile oil, which is con.
tinually geuerated and given oil by the plant. When the flower,? aro
distilled with water, the essential oil rises with the steam and is
condensed with it in the receiver. But the fragrant principle may
be obtained iu another way, which, as it requires no apparatus, may
furnish an agreeable recreation to some of our readers who have
flower gardens and plenty of leisure. The sweetness that would
otherwise be wasted on the summer air may thus be saved to delight
the sense long after the blossoms that exhaled it have perished.
Gather the flowers, with as little of the stalk as possible, and put
them in a jar three-quarters full of Olive or Almond oil. After they
have soaked in the oil for twenty-four hours, the whole must bo put
into a coarse cloth bag, and the oil squeezed out; then fresh flowers
are to be added, and the process repeated for twenty days or more,
according to the strength of the perfume desired. When the odour
of only one species is wanted, an immense number of the flowers aro
necessary to produce a scented oil, and special cultivation would bo
required to furnish them ; but the amateur may use almost any sweet-
scented flowers that come to hand, and get a mixed perfume, or
millefleurs (" thousand flowers "), as the French call it. The smaller
kinds are to be preferred for the purpose, such as Sweet Pea, Migno-
nette, Stocks, Clove Pink, &c. The larger blossoms are not adapted
for use by the novice, as the odour they impart does not compensate
for the space they take up. The oil, when thoroughly perfumed, is
to be mixed with an equal quantity of strong " deodorized " alcohol,
and shaken every day for a fortnight ; after which the spirit may be
poured off quite clear and bright, and will be found highly charged
with the odoriferous principle that was collected in the oil. Flowers
that are going out of bloom are as good for this purpose as those in
their prime : so that the garden need not be despoiled of its beantv
for the experiment. To quote Shakespeare again, —
Of their sweet deaths our sweetest odours made.
We presume that most persons would prefer to buy their perfumes
rather than to manufacture them in this way ; but some may enjoy
the work for its own sake, and consider that the fragrant product
is worth all the time and trouble it has cost. — Journal of Chemistry.
USES OF THE SUNFLOWER.
Among the plants of which we in Eugland generally fail to make the
most is the well-known ornament of our gardens, the Helianthus
annuus, and yet, according to the Food Journal, there are few vege
tables which could be turned to more account. We have no excuse
for this neglect, for the plant in question has long been known and
cultivated in this country. Towards the end of the sixteenth century
we hear it spoken of as a common garden flower, so that the date of
its first introduction into England from Pern must have been con.
siderably earlier. The only way, generally speaking, in which the
Sunflower is utilised in England is the employment of the seeds as
food for poultry and smaller birds, and this purpose it answers
admiiably. But besides this, there are numberless other and moro
important uses to which it could be put, but which we have generally
neglected. Other countries have not been so backward as England
in recognising the useful properties of the Sunflower. In the north.
west provinces of India it is cultivated to a considerable extent, and
with much success, in swampy districts ; and it is asserted that the
Sunflower plantations exercise a beneficial influence on the health of
the neighbourhood, by tending to check the malarious fevers so pre-
valent in those parts. The Agri -horticultural Society of the Pnnjanb,
in a recent report, advocates the more general cultivation of the Sun.
flower for utilitarian purposes, and also enumerates some of the
advantages which would attend it. We find that the flower leaves,
420
THE GARDEN.
[Nov. 22, 1873.
romoved without deranging the seeds, may be used as fodder for
cattle and with great success ; the stalks when burnt produce lai-go
quantities of potash ; and the seeds, besides their nse in feeding
poultry, already mentioned, may be made to yield a large percentage
of oil. In the United States of America, where Sunflower cultivation
is carried on to a considerable extent, principally on account of the
value of the plant as an oil pi-oducer, as much as 40 per cent, of oil is,
on an average, obtained from the seed. After the process of expressing
the oil, the refuse, under the name of " marc," is largely used as a
fattening food for oxen, hogs, &o. More than this, the leaves also may be
utilised ; for, by parching and powdering them, and then mixing with
bran,itissaid tliatafoodisproduced towhichcowsare especially partial.
Even if it had none of these qualities to recommend it, the excessive
fondness of bees for the blossoms of the Sunflower would alone repay
all owners of apiaries for the trouble of cultivation. Here is a long
list of uses, but we have not done yet. There is another still, which,
although we ignore it, the ingenious Chinese have not suffered to
escape them. The stalks of the Sunflower, when subjected to the
same treatment as flax, yield large quantities of fine useful fibres ;
and it has been supposed that the shrewd Celestials make an exten.
sive use of these in their silk manufacture. Any one of all these
valuable properties would seem sufficient to induce the general culti-
vation of the Sunflower ; but, when we hear, in addditiou, that the
dried leaves make a good substitute for tobacco, and the roasted
seeds for coffee, the neglect of this really useful plant, in this age of
adulteration and spurious imitation, becomes more surprising than
ever. Moreover, the Sunflower is by no means fastidious as to soil,
and may easily be cultivated similarly to Indian Corn, either sown
broadcast or in rows. Another Sunflower, which is somewhat more
highly regarded in England, is the .Jerusalem Artichoke (Helianthns
tuberosus), which derives its name, not from any connection with the
Holy City — although the soup made from the roots is called Palestine
— but merely from the fact of its being a Sunflower, the Italian name
for which is Girasole Csun turner), and of this "Jerusalem" is an
obvious corruption. It seems possible that the Jerusalem Artichoke
was known to the Romans, and used by them as a table vegetable ;
but it was afterwards neglected and forgotten, and in 1610 was
re-introduced, somewhat later than the Sunflower. At first it was
largely cultivated in England, and became so common that we hear
from a contemporary writer (Parkinson) that, " even the vulgar
began to despise them." It found a dangerous rival in the Potato,
and subsequently fell into a general disrepute, and at the present
time is not cultivated nearlyso extensively as it deserves, considering
its many useful qualities.
TREE LOPPING AT MIDNIGHT IN EPPING FOREST.
The right to cut firewood in one of the Crown Forests, and carry it
a vay without payment of money and without reference to price, is, in
view of the rates current on the Coal Exchange, a very precious
privilege ; and, independent of the principle involved, it is no wonder
that the residents in Epping Forest parishes are at some pains to
preserve it. That in order to that end they should remain out of
their beds long after the usual hour of retiring, and should assemble
on Staple Hill to "lop" the trees as the clock chimes twelve on a
November night, is a ceremonial for the necessity of which they are
told to thank Queen Elizabeth. That Sovereign had a residence
within the bounds of the forest, near Chingford, the ruins of which,
known as Queen Elizabeth's Lodge, remain to this day. It is alleged
that, being moved to compassion by the condition of the poor in the
neighbourhood, the good Queen gave them permission to lop and
carry away for their domestic use the branches of the trees that then
abundantly grew in the Forest. It was part of the bargain that none
were to use for the removal of the faggots other conveyance than a
hand sledge, or if a larger cart were brought into requisition it was
to be drawn by a mare, with hind feet shoeless. Finally it was
decreed that this gracious charter was to be enjoyed upon the condi-
tion of the residents in the parishes commencing to lop the trees on
the first stroke of midnight on the 11th of each November, which
accomplished, they were to be at liberty to cut and carry off wood
throughout the winter, and up to the 23rd day of March. The four
parishes contiguous to the Royal Lodge — to wit, Loughton, Theydon
Bois, Waltham Abbey, and Epping — were included in this charter ;
and whether the donor was Queen Elizabeth, of which there does not
appear to be much trustworthy evidence, or whether the custom has
a still older origin, it is certain that for some time after the Eliza-
bethan era the privilege described was exercised in each of these
four parishes. But the good Queen had not been in her grave
half a century before the popular right of estovers in Epping
Forest began to be successfully assailed. On the evening
of the 11th of November, IGll, the lord of the manor sent
out into all the byways of the forest, and, with soft speech
and friendly entreaty, compelled all the poor of the parish of
Waltham Abbey to come in and sup with him. " There never was
such an exemplary community," the wily seigneur said, as he filled
their cups and heaped up their platters, and bid them eat, drink, and
be merry. But when the clock struck twelve, his manner changed to
one of mocking scorn, and the people knew that they bad been tricked,
and that they had irrevocably sold their birthright for a mess of pottage.
In the parish of Epping the privilege of lopping has been practised
within living memory, and here the right was lost in a way more in
accordance with later civilization. The lord of the manor being grieved
by the untidy appearance of the forest consequent upon the irregular
lopping, proposed to his tenants that he should cut the firewood for
them, undertaking not only to do so without charge, but to deliver
the faggots at their doors. The tenants accepted the proposal, and
for some years the bargain was fairly carried out. But in process of
time his lordship grew lax in the delivery of the wood ; next required
those in need of it to come and fetch it themselves, and finally
refused either to cut it himself or to let the tenants cut it. In Theydon
Bois, the popular privilege is still exercised, but in a timid, secret
manner, the tenants not feeling strong enough openly to assert their
right. The fourth of the endowed parishes — Loughton — nearly lost
its right by falling into a trap similar to that which closed over their
neighbours at Waltham Abbey. They also were invited to a great
supper on a certain 11th of November, and, unable to resist the
temptation of unlimited beer and illimitable roast beef, they entered
the manorial hall and ranged themselves around the seemingly
hospitable board. But happily there was one amongst them who, to
use the homely words of Pigbones, " smelt a rat, and was forewarned
to put his foot heavily down on the same." About half -past eleven, the
tenants having well eaten and drunk, "an old man rose, and giving
the signal, the poor people rushed forth "ont of the hall into the
forest, where, as the clock struck midnight they applied them,
selves to the lopping with a lustiness whereto the lord of
the manor's beef and beer had in no small degree contributed.
The custom thus preserved remains in force in Loughton to this day,
and tho earliest moments of the morning of tiie 11th inst. were
ushered in on Staple Hill amid the sharp sound of the falling axe.
Some of the gentlemen who have banded themselves together in the
noble enterprise of preserving the peoples's heritage in Epping
Forest determined to be present at the ceremony at miduignt on
that Tuesday, and with that view met at supper, in the Crown Inn,
Loughton. Supper over, thick coats were donned, leggings buttoned
on, lanterns lit, and a start made for the trysting-place in the forest,
where the trees were marked for lopping. It was at the outset a
dark, almost starless, night, with a keen wind blowing promise of a
frost. But before half the brief journey had been performed, the
stars came out, and presently the moon emerged from a bank of
clouds, shedding over hill and forest glade a flood of silver light that
put to shame the lanterns. There was a spice of excitement in the
midnight enterprising, and there was also a great deal of mud in
the pathways, occasionally culminating in the small ditches in the
vicinity of the gates that had to be passed through. As the path-
ways nearod the top of the hill there was less mud, but there were
more treacherous stumps, relics of felled trees, over which the
unwary occasionally came to grief. Shouts from the top of the hill
guided the party to the appointed goal, where were found assembled
a considerable body of the freeholders of Loughton, armed with
axes. It wanted three minutes to twelve, but all was ready for the
signal. Just as — twelve miles off — the clocks from the steeples of
Loudon were chiming the first notes of midnight, here, out on this
bleak hillside, a score of axes fell on the boughs of as many trees,
each stroke meaning a protest against seignorial innovation, and a
declaration of a determination to maintain to the last the centuries-
old rights of the people. As the still green boughs fell to the
ground under the rapid strokes of figures dimly seen np in the trees,
those below seized branches and waved them about their heads,
loudly cheering the woodmen in their task. When the work of
" lopping" was done, those who had been engaged in it joined the
crowd below, and, each man carrying a green bough on his shoulder,
an impromptu procession round the cleared space was organised,
the mass of foliage moving in the moonlight suggesting a fresh visit
of Birnamwood to Dunsinane. Amid the cheers there rose a cr}' of
"Bonfire! Bonfire!" and in a twinkling the lopped branches were
piled in a heap on the ground, and, willing hands bringing heaps of
dried Fern, a fire was lit, to which the green wood slowly yielded.
As the fire spread and grew strong, the boughs were piled up higher
and higher, and at one o'clock on Tuesday morning Staple Hill
announced to all residents in the surrounding neighbourhood who
were awake and chanced to look that way, that the estovers rights
of the people of Loughton had been preserved for another year. —
Daily News.
Nov. 21, 1873.]
THE GARDEN.
421
GAKDENING IN PEKSIA.
Xenophon's description of tlie parks of the Persian mouarcbs
of his time (about 400 B.C.) is well worth a moment's considera-
tion. The first park of wbich he speaks was simply a royal
" chase," like our own Now Forest or " Sherwood's green
expanse." At the same time we cannot forget the passage of
Plutarch in which he records that, when the Spartan general
Lysauder visited Cyrus at Sardis, and praised the arrangement
of his grounds, the Persian king was pleased to inform him that
he h.ad himself planted and laid them out. We have no details
of the appearance or arrangement of this park at Sardis, nor
of the greater park at Cehcue, in which Cyrns reviewed the
Greek auxiliaries prior to the memorable " Anabasis." Both
arc mentioned under a name equivalent to the English
" paradise," and from the descriptions of Pliny and other
Roman authorities, we may suppose that there was, even in
that early age, some attempt at effect in the planting of shrubs
SOILS, FERTILISERS, &c.
ON THE CAUSES OF FERTILITY OR
BARRENNESS OF SOILS.
{Concluded from p. 40 1.)
We have now to consider how far the general results of analysis,
hitherto made, have benefited the practical farmer. Certain soils
having been found peculiarly adapted to the growth of some plants
and unsuitable for others, analysis ought to point out the reason for
the.se peculiarities, and to a certain extent it has done so. But inas-
much as fertility or barrenness depends upon the state of combina.
tion in which the ingredients exist, quite as much as upon the actual
existence of the various salts, and as analysis hitherto has generally
been confined to pointing oat this latter fact only, we ought not to
feel surprised that chemical returns have often failed to bear cat
practical facts. Again, we should bear in mind that, although we
may in the laboratory prove the existence of the elementsof fertility,
A Persian Garden (from ilaasiu's " Lss JarJins").
and flowers, as we learu that they arranged them in straight
lines and regular figures, and that the walks were edged with
tufts of Roses, Violets, and other fragrant plants. Amongst
the trees employed were various kinds of Pines, Cypress,
Laurel, and the narrow-leaved Elm.
Persia, too, has long been celebrated for its fruits. The native
poets have made famous the produce of each district. Ispahan
boasts the best flavoured Melons, Nishapour the largest
"Water Melons, Holwan the most luscious Figs, Kirmanshah
the best Apricots, and Shiraz the finest grapes. Undoubtedly
Persia has a good right to boast. We owe to her many of our
finest and most favoui'ite fruits, and she still devotes more
care thau any other eastern nation to their culture. The
Melons of Ispahan are tended with the greatest attention. In
the best gardens they are placed on tiles, and turned round
several times a day, in order that each side may ripen equally
in the heat of the sun. The result is that they probably excel
in flavour any Melons inthe-world.
and demonstrate their mode of action, yet these facts may be falsi-
fied in the soil, owing to the presence of other forces of which
chemistry cannot take account. Professor Way has shown that a
crop of Wheat takes a very small quantity of mineral matter from a
soil, and that many soils contain abundant supplies for a number of
crops, yet in practice we can never take more than one crop in sue-
cession without injuring the land and weakening the produce. It is
found that those very substances which analysis shows already exist,
ing in abundance, if added to the soil, produce good results. The
reason for this discrepancy is doubtless owing to the particular state
of combination as affecting the solubility or insolubility, and the fact
that the roots of the crops come into connection with only a portion
of the fertilising ingredients. The chief value of analysis hitherto
has consisted in pointing out those substances required as food for
particular crops, their presence in or absence from the soil, and the
cheapest form and best method of application when deficient ; also
in determining the relative value of the various manuring substances
80 constantly offered to the practical man, in discovering valuable
manures in the refuse of manufactures which would otherwise be
422
THE GAEDEN.
[Nov. 22, 1873.
wasted, and in the discovery of fossil or earthy manures. Consider,
ing, therefore, that the science of agricultural chemistry is still in
its infancy, the opinion that it has hitherto conferred no benefit upon
agriculture is most unjust, and can only proceed from ignorance.
^Vc are already indebted to it for a general enlightenment as to the
principles of vegetable life ; and though at present it may not have
produced very startling results, still it has opened up so many new
views, that every man of sense will feel grateful for its assistance,
and look hopefully forward to the future. We proceed to give the
analysis of a few soils of various kinds, commencing with that of a
clay soil, from the upper oolite formation, near Cirouccatcr, by Dr.
A^oelckcr : —
"Water driven off at 112 degrees .... .t">o
Insoluble matter (clay) 8110
0.xides of iron and aluminia sol 3'(>7
Organic matter and water of combination . . 3<i2
Carbonate of lime '7'it
Magnesia . " 'CO
Potash -20
Soda . .^ -22
Phosphoric acid '38
Soluble silica 1'13
00-97
In this analysis wc are struck with the very minAte quantity of the
soluble in proportion to the insoluble matters, and might hastily
Judge such a soil to be very sterile, an erroneous conclusion, of which
v.e shall at once be convinced if we bear in mind the very minute
quantity rc<[uired for each crop. Professor Way, who has ]iaid great
attention to this subject, informs us that the total weight of soil
removed from an acre of ground by an average Wheat crop only
amounts to 277 lbs. ; twenty crops taking 5,510 lbs., or '2 18 per
cent, of the whole soil. He gives the following tables : —
PcrccuL.igG
One Tuenty o£ Soil
Crop. Crops. removed
by 20 Crops,
lbs. ll)s.
Silica . . . 170 ... 3,400 ... 'Vyi
Phosphoric acid . 30 ... GOO ... -027
Sulphuric acid . . 8 . . . 160 . . . -007
Lime . . . 16 ... 320 ... '014
Magnesia . . . 10 . . . 200 .. . -009
Potash . . . 40 ... 800 ... -038
Soda 3 ... 60 ... '003
277 ... 5,540 ... -248
The following is the analysis of a calcareous soil from Gloucester,
shire : —
Lime 52'33
Magnesia . '31
Oxide of iron and alumina . . . . . • 2'86
Phosphoric acid . , Trace
Sulphuric acid Trace
Silica '20
Carbonic acid 4-1 70
100-16
Analysis of barren and fertile sands : —
Fertile Fertile
and Lupins. ' *
Silica . . . 96000 ... 94'700 ... 90-220
Alumina . . . '500 ... 1600 ... 2'106
Oxides of iron . . 2000 . . . 2000 . . . 3 051
Lime . . . '001 ... 1000 ... '.530
Magnesia . . . Trace . . . Trace . . . '730
^'"^e^^ ■ • ■ J'"'='=]... '100 ... '070
Soda . . . Trace J
Phosphoric acid . Trace . . . Trace . . . '307
Sulphuric acid . . Trace . . . Trace . . . Truce
Oxide of manganese . None . . . None . . . -OOO
Chlorine . . . None . . . None . . . '010
Organic matter . . 1-499 . . . '500 . . . 1040
100000 00-900 09-990
The above analyses of sandy soils are instructive. The first, that
of the barren sand, contains, besides insoluble matter, only i per cent,
of alumina, a quantity quite insufficient to have any mechanical
inllaence ; 2 per cent, of iron, probably as peroxide ; li per cent, of
humus, and only traces of the most important substances. The
second soil is designated as sandy loam, said to pi'oduce luxuriant
crops of Lucerne, Sainfoin, and Lupins ; facts which the chemist
could hardly have anticipated, as it only differs from No. 1 in con-
taining 1 per cent, of lime and 1 per cent, more alumina, and a small
portion of alkalies. The third analysis is of a soil growing line Pulse
crops ; and here we have indications of more fertility in the presence
of appreciable quantities of phosphoric acid and magnesia, though
there is nothing which would lead us to expect the soil anything but
poor. These analyses were made by Sprengel, and are not of very
recent date, consequently we do not feel such confidence in their
accuracy as if conducted on the modern system ; indeed little
reliance is to be placed upon any old analysis of soils. The ferti-
lising materials are often in such minute quantities, yet sufficient for
the requirements of the crop, that they totally escape detection, or
can only be represented by a trace ; and it may be the variation in
the amount of the latter which causes the remarkable difference of
fertility in the two first soils. The limit of variation in the best
conducted analysis is often equal for some substances (phosphoric
acid for example) to the tot.al quantity in the body analysed, const,
quently in such cases little reliance can be placed on the result. The
reagents employed are not always perfectly pure ; the very sub.
stances we are looking for may be introduced, and a trace indicated
in cases where the soil was quite destitute of it. We are more likely
to arrive at correct conclusions as to the dcticiencies of soils and the
requisite materials to add, by studying the composition of the crops
which flourish or will not grow upon them. In the ashes of plants
we have a much more concentrated mass to work upon ; the soluble
portions are not diluted or dispersed, as in the soil, amongst a large
mass of insoluble matter, and consequently our analysis, as proved
by the similarity of result in different specimens of the same kinds,
will be much more worthy of credit.
Effect of Depth of Soil on Vegetation.
The deeper a soil is, or can be made by good tillage, provided it
contains the elements of fertilitj-, the more productive it must
become, not only by causing a largo supply of actual food, but also
by presenting an increased surface for the action of chemical forces
to retain those valuable sabstances, which being in solutiou would
otlicnvise pass away in the sub-soil, -where, though they might be
retained, the roots could not get at them. The atmosphere pene-
trates more freely, warming and exciting the whole mass ; the roots
instead of nierelj' throwing out laterally, and creeping along just
beneath the sui-face, as in shallow soils, push boldly out in all direc-
tions in search of food, and thus strengthen the plant. It is our
belief that the Wheat crop requires a deeper soil than is generally
thought necessary, and that root-fall is often due to the lateral direc-
tion into which the roots are forced by the impassable pan a few inches
beneath the surface ; at the same time the surface should be made as
firm as possible, for there is no doubt that the Wheat crop likes a
firm, though, not a shallow bed. How often we see cases of surface-
rooted trees, such as Lime or Beech, being blown up by the wind,
roots and all, while the deep-rooted Oak stands firm ! The great use
of the modern cultivators, so generally employed in fallowing opera-
tions, is to stir and lighten up those portions which, too deep to be
reached by the plough, are yet pressed down by its Aveight passing
over them. The alluvial tracts so frequently found surrounding our
principal rivers, are all deep and very fertile; though generally dry,
they never suffer from drought, owing to their powers of absorption,
both from the air and sub-soil. Depth being so important, we should
do all in our power to increase it by artificial means when required ;
as frequent ploughing at a uniform depth produces even in the
deepest soils a hard bed, through which neither roots, air, nor
moisture can readily penetrate, the use of the sub. soil plough, once
in each rotation, generally after the first ploughing of the stubbles
for the fallow crop, is strongly recommended. Where the sub-soil
consists of a stiff yellow clay, care must be taken not to bring up
too much at once ; for else, being of a poisonous nature, it would
injure the land for some time, until in fact the oxygen of the air had
effected the necessary chemical changes, and sweetened the mass.
Deep soils are much less injured by sudden changes of weather
than shallow ones, for being open and friable, the rain-fall passes
slowly through them, and after noiu-ishing vegetation disappears in the
sub-soils; and during a dry time they maintain their moisture, owing to
powers of absorption and capillary attraction. Many of the most
fertile loams, resting upon a gravelly and very porous sub-soil, owe
their fertility to depth. The same rule holds good with soils rcstingon
chalk or limestone ; they are rich or poor according to depth. There-
fore it is evident that in farming, besides the mere routine of pre-
paring the ground for the crop, we have the important business of
deepening the soil to attend to. Draining, in all cases where the land
requires it, will be found a most important assistant, lowering tho
water level to the bottom of the drains, some 3 or 4 feet from
the surface, enabling the atmosphere, that great fertiliser, to pene-
trate into the crevices formerly filled with moisture, and by
diminishing the tenacity, lessening the difficulties of deep culti.
vation.
In cases where porous soils rest upon stiff sub-soils occasional
sub-soiling, by bringing to the surface much valuable matter, which
had passed through, will be found equal to a dressing of manure. In
the case of clay soils, -we are often enabled by deep cultivation to
Nov. 22, 1873.]
THE GARDEN.
423
ensure a supply of those mineral substances so essential to vegeta-
tion, but which are naturally in an insoluble state, requiring the
action of the air and raiu water to reduce them to an available
condition for the wants of plants. The only caution required, as
was before mentioned, is to avoid bringing up more of the sour
sub-soil at a time than the winter's frost and rains can fertilise, and
always to plough deepest in autumn for the fallow crop; for the
frequent stirrings and mixings, which the soil receives for the fallow,
whether bare or green, will tend to fertilise, and prevent any
injurious effects which might otherwise follow. The way in which
the stubbles are managed on a clay farm is a good criterion of the
ignorance and poverty, or the intelligence and capital, of the
occupier ; if horses are short, they are left untouched till spring,
and all the benefits of winter frost, &c., lost ; indeed, I have met
with men who professed to agree with such a system, and argued
against the autumn ploughing, as being injurious to the land. It is
possible that, in a peculiarly wet season, we should do more harm
than good by attempting to plough ; but such cases will be found
very rare, and tho intelligent man who understands the value of his
winter ploughing, will generally find his opportunity. Then again,
the slovenly manner in which the work is often hurried over,
" because it is only the stubbles and does not matter," is a proof of
the ignorance of principles which exists among many so-called
practical men. The autumn ploughing of stubbles for the fallow
crop is the most important operation of the whole rotation, and
the succeeding crops will greatly depend upon the way in which
it is done. We should aim at quality rather than quantity,
ploughing as deep as the soil will allow, without bringing up above
an inch or two of the sub-soil ; holding small farrows and laying
thorn up at a considerable angle, so that raiu will not remain long
on the surface ; laying out the field into convenient-sized lands,
higher or lower, lai'ger or smaller, according to the tenacity of the
soil ; carefully crumbing out the furrows, and making proper grijjs
to carry off the excess of water consequent on heavy winter rains.
By such means we insure the soil receiving all the benefits which the
changes of weather can produce ; the atmosphere will penetrate,
because we have taken precautions to allow of the moisture getting
away ; the soil must become pulverized, and will be ready to work
in the spring much sooner than land untouched, which, lying flatter
and with no surface drainage, will most likely have remained satu-
rated with moisture all winter, and will turn up raw and stubborn, at
the very time that the autumn-ploughed may be ready to receive a
crop. The practice of deep ploughing is happily on the increase, and
its importance seems now generally recognised by all the best farmers,
yet it is lamentable to see with what fatal attachment a large class
still adhere to old customs and prejudices. The practice of Mr.
Smith of Lois Weedon, though not of a nature to be followed on the
largo scale, has been of extreme value in pointing out tho immense
advantage of deep cultivation on all soils containing any considerable
quantity of clay. It seems only extraordinary that in those days of
cheap publications and railwaj' communication, it should be necessary
to point out and reiterate facts which appear so self-evident to every
candid observer. Depth of soil ought to be one of the desideratums of
the farmer, and yet, with the means so frequently in his own hands,
he ridicules the idea of making use of them.
Warmth, or Coldness of Soils.
The temperature of a soil is a most important condition, since
vegetation is increased, checked, or actually retarded, according to
the warmth or coldness of the soil ; to be convinced of this we have
only to compare crops growing on wet undrained clay, which we
find starved in appearance and yielding a Avretohedly small produce,
with the luxuriant dark-coloured shoots made in a dry, well-cultivated
Boil. Warmth is dependent upon dryness, porosity, and colour.
Clay soils are cool, even when well drained and cultivated ; in a
natural state they are very cold. This is due to their cohesive
property keeping them moist, preventing the sun's rays from pene-
trating, and the evaporation constantly going on from their surface.
It has been proved that water evaporated from the soil extracts for
the same volume an equal amount of heat as when converted over a
fire into steam. When we remember that it requires six times as
much heat to convert a pound of water into steam as to raise the
same from 50' to the boiling point, we can form some idea of the
coldness of a soil constantly full of moisture. Water possesses little
or no conducting power, and therefore keeps a soil cold by preventing
the heat descending ; it also radiates heat more rapidly than the soil
itself, and, owing to its peculiar laws of density, may farther reduce
temperature by changing places with the warmer water below, until
the whole mass is reduced to 42'. By draining, wo entirely alter
all this, converting the water into a carrier of heat. The rain-
water, often warmer than the soil, especially in winter, instead of
evaporating from the surface, passes slowly downwards, supplying
the wants of vegetation and increasing the temperature by giving
up a portion of its own heat to the surrounding soil. If the rain is
cooler than the soil, which is generally the case in summer, it
abstracts heat from tho surface, giving it up again to the sub-soil,
and thus equalising tho temperature of the whole mass. The e.\peri.
ments of Mr. Parkes are very valuable, as showing the important
part free circulation of. water plays in regulating the temperature of
the soil. For the benefit of those who may not have the opportunity
of studying his valuable paper, I may be pardoned for briefly alluding
to them. The site chosen was a peat-bog in Lancashire, his object
to determine the temperature of both surface and sub-stratum in tho
natural .semi-fluid state, and after drainage and cultivation. His
observations were conducted by means of thermometers placed in
tho soil at various depths. In the natural peat, the depth of which
was 30 feet, he found that during the whole time of his experiments
(nearly three years), with only one exception, the temperature from
12 inches below the surface to the bottom of the bog, was uniformly
46°. The exception took place during the winter of 1830, when the
thermometer nearest the surface fell for a few days to 44'. Into
the cultivated portion, which had been thoroughly drained, ploughed,
and dug deeply, five thermometers were inserted at the following
depths — 7, 13, 19, 25, and 31 inches. The experiment only extended
over twelve days, the examination being made twice a-day, at 9
a.m. and 2 p.m. : the result was a very different temperature for
each depth, greatest and most variable at the surface, least and most
regular at the greatest depth, where the temperature only varied
during the whole time from 46' to 48' ; while that at 7 inches
varied from 52° to GG', was always highest at 2 p.m., and
appeared to vary according to the temperature of the air. Tho
second bulb, 13 inches from the surface, ranged from 50' to 57' ;
the third, at 19 inches, IS-l' to 52'8'; and the fourth, at 25
inches, from 47' to 50'2'. These experiments speak for themselves,
and will afford a ready explanation of the otherwise marvellous effects
which often follow thorough drainage. The increase and variety of
temperature could alone be due to the removal of excess of water, and
consequently permeating influence of rain-fall, atmosphere, and sun's
rays.
Loamy soils and sands are warm, from their dryness, porosity, and
colour. Chalks and limestones are cooler, their light colour rendering
them bad absorbents and good reflectors. All soils radiate the heat
received from the sun's rays back again into the atmosphere as soon
as the latter cools down to a lower temperature, but in different
degrees depending upon the state of mechanical division, colour, &c. ;
that soil ought to be warmest which absorbs most readily and
radiates most slowly, and this is the case with sands. The formation
of dew is connected with this radiating power ; the soil giving up its
heat, becomes cold, and lowers the temperature of the stratum of
air immediately above it, causing a portion of the moisture which it
contained in a state of vapour to be deposited as dew. But this very
deposit of dew, being a conversion of steam or vapour back into water,
is attended with the liberation of considerable heat, which probably
helps to make up for the loss by radiation. We only see dew after
still clear nights, because the clouds radiate back and so keep up the
temperature of the soil, and wind acts in the same way.
We can easily test the relative powers of different soils to retain heat
by subjecting portions to a strong heat, noting how soon they lose it -
again. Sand by such means has been found to retain heat for the
longest period ; clays stand at about 65 to 70 in comparison to sand
at 100; humus only at 49 ; this power appears to bear a close rela-
tion to the weight of a soil. Tho power of becoming warmed by the
sun's rays, which is another cause of the temperature of soils, appears to
depend upon colour and dryness ; the darker the soil is, the greater
its powers of absorbing heat.
Thoroughly dry soils, whatever their colour or nature, though
varying in temperature, are never cold. Moisture being the principal
cause of low temperature, we often have the remedy in our own power ;
thorough drainage by diverting the water that previously clogged up
the pores of the soil, and was continually evaporating from the sur.
face, into new channels by which it is carried directly to the ocean,
not only warms and invigorates the particular case, but assists in
improving the general climate of a district, by rendering it drier, and
removes the seeds of those rheumatic diseases so prevalent and fatal
in former times.
Necessity or Otherwise for the Presence of Vegetable
Matter in Soils.
That vegetable life is capable of existence in tho absence of
decayed humus, is proved by tho growth of tho lowest forms of
vegetable life in the crevices of bare rocks. That the decay of
these, by adding humus to the disintegrated rock, greatly assisted in
the subsequent fertility of the soil, is beyond doubt, and we may
conclude that soils would lose much of their fertility from the total
absence of vegetable matter, supposing such a thing possible, which
it is evident could not be, when we consider the origin and gradual
424
THE GABDEN.
[Nov. 22, 18t3.
formation of all soils. The dark colour of soils is in general due to
the presence of vegetable and animal matter ; such soils are always
more fertile than white, light red, or brown soils, consequently it is
fair to presume that the fertility is due, at least in part, to the
presence of vegetable matter. The advantages which follow heavy
applications of vegetable manures, such as sea-weeds, &c., are a
further confirmation ot this. From the fact of vegetable matters
existing in all soils, it was supposed in earlier days of scientific
investigation that the amount of humus determined the relative
value of soils — an erroneous conclusion, as many of the most
valuable soils only contain from 2 to 3 per cent., while peats,
containing from 80 to 90 per cent., are often quite ban-en. Humus
is decomposed vegetable matter, and its nature and qualities depend
upon the circumstances under which the decay was conducted : thus
brown peat is usually the result of decay under water, whereas
black peat has been formed by free o.xidation, and is much more
valuable or rather less acid and noxious in quality than brown peat.
The researches of some foreign chemists, especially Mulder, have
shown th.at the changes which vegetable matter underg:oes in the
presence ot oxygen are numerous and peculiar, consisting in the
formation of a succession of organic acids and the elimination of a
portion of carbonic acid, until, if the process be carried out, the
last of the series resolves itself into carbonic acid and water.
Mulder believed that each ot these acids, uniting with lime or
alkalies, was suitable food for plants, being decomposed in the cells
of the plant, thus affording unlimited supplies ot carbonic acid and
oxygen. Chemists, however, are now generally agreed that such
views are en-oneous, and confine the value of peat in the soil to its
power of absorbing heat and ammonia, and supplying by gradual
decomposition carbonic acid, and possibly small quantities ot
ammonia or nitric acid ; qualities which are undoubtedly of great
importance, but which cannot render a soil fertile unless proper
mineral matters are present. I believe it is not at all certain
whether ammonia is produced during the changes which humus
undergoes. It has been thought possible that the nitrogen of the
atmosphere may, under certain circumstances, unite with the
nascent hydrogen, set free from combination with carbon and
oxygen. The following analyses of fertile and barren peats are
taken from the article on Soils, in " Blackie's Encyclopaidia," and
are by Mulder and Sprengel : —
Mulder.
gPBEXGEL.
No. 1.
No. 2.
No. 3.
No. 4.
No. 5.
No. 6.
Or^ranic m.itter and com- ")
bined water i
12-000
12 502
10-90
16-70
3700
93-41
Potash
1026
1«1"»
-01
•06
Trace
-01
Soda
van
2-(lfi9j
Ammonia
-060
-07S
Trace
Trace
Lirae
4-092
5096
100
-13
-32
•55
Ma^esia
•130
-140
-20
•03
-31
•08
Peroxide of iron
9 039
10-306 >
6-30
•6t
-62
.12
Protoxide of iron
•350
-5633
Protoxide ot manganese ...
•283
-354
Alumina
1"381
2-676
9 30
-78
-Jo
-03
Phosphoric acid
•466
-321
•13
-11
Trace
-02
Sulpliuric acid
•896
1-101
-17
•02
Trace
-19
Carbonic acid
6-085
6-910
Chlorine
1-2W
1-3S2
Trace
•01
Trace
Trace
Soluble Silica
Insoluble silica (clay)
2-3i0
57-615
2-JU6 •(
5 1-706 J
71 83
81-50
61-57
796
Loss
1-006
-936
-19
•02
100-000
100-000
100-00
10000
100-17
loo-oo
Nos. 1 and 2.— Fertile soils of a tract of land in North Holland, giiined by
embankment from the se.a.
No. 3. — Rich vegetable mould, near "Wager, in Germany, flooded by the river.
No. 4. — Poor sandy mould, near Brunswick.
No. 5. — Very infertile peaty soil, near Aurich, in East Friealand.
No. 6. — Boggy sterile lands, near Giffhorn, in Germany.
We hardly require reference to the foot-notes. A glance at the
relative proportions ot those mineral matters which have been
spoken ot as necessary to vegetation, would at once point out the
fertile from the barren soils. The analysis appeared worthy ot
insertion, as bearing out what was stated above, that the presence
of vegetable matter alone cannot ensure fertility. The three last
soils would all be capable of great improvement by the addition
of large doses of lime, calcareous gravel, or marl ; and in cases
where such soils rest upon or lie adjacent to a calcareous sub-
stratum, such mixtures will be practical, and prove in the end very
remunerative. The presence ot a small percentage ot vegetable
matter seems requisite to ensure a fertile soil, and for general
cultivation is perhaps better than a larger proportion, since cereal
crops generally do not fiourish in the latter case, probably owing
to the absorption of too much carbon in proportion to silica, making
the straw soft and flaggy and unable to bear the ripening ear. Peat
bogs that have been reclaimed by draining and marling, are found
better adapted for pasture than arable farming ; the most approved
method of management being to cultivate for the first few years
till the humus is thoroughly decomposed, and then lay down with
permanent Grasses, the feeding ot which firms the land and in time
produces a valuable herbage. In most soils we find a deficiency of
vegetable matters, and the farmer is anxious to supply as much as
possible, in the form of farm-yard mauure, sea-weeds, and decayed
rubbish ot all sorts ; such manures act as direct food and mechanic-
ally in keeping the soil open. We should strongly advocate the
occasional application of small dressings of lime between the
manurings, because it would come into contact with undecomposed
portions ot manure — humus, in fact, -n-hich otherwise might lie
dormant in the soil — causing the formation ot a further supply of
carbonic acid for the roots ot plants.
SALT AS A FERTILISER.
Professor Johnso.v, author of " Uow Crops Grow," gives a useful
reply to a correspondent ot the Trihune who seeks information
on this point : — As to the quantity of salt that may be applied
per acre, that depends upon the crop and the climate. On Asparagus,
several hundred bnshels may be used without harm. On Sugar,
Beets, and Tob.icco, large applications will often promote growth,
sometimes wonderfully; but the Beets will not yield their sugar, and
the Tobacco will not make good smoke. On grain crops, 5 to 15
bushels per acre, and in England, larger quantities have been used.
More can be safely employed in moist climates or seasons than in
dry. Ten bushels is perhaps the happy medium adapted for an
experimental trial. So much tor the quantity that " can be used per
acre." Now, something more as to how much may be used " with
benefit." Salt acts upon the crop, for the most part, in an indirect
manner. It does not conti-ibnte greatly to the growth ot plants by
its own elements, sodium and chlorine, neither of which are needed
by agricultural plants in much quantity. It is therefore frequently of
no perceptible advantage. Sometimes, however, a moderate dressing
produces remarkable effects. In the soil, salt, like most saline
fertilisers, is capable of working chemical changes that may be
useful to a crop. It dissolves or displaces one or more elements of
nutrition from combinations w-hich the plant cannot overcome, and
renders them available. This fact has been demonstrated by numerous
chemical investigations. Heiden, Peters, Jones and Frank, have
each made comparative trials on various soils as to the kind and
amount of matter dissolved from them by a given quantity of weak
salt solution, compared with that dissolved by pure water. The
results differ according to the soil experimented upon, but the general
fact is that salt considerably increases the solvent powers ot water
for lime, magnesia, potash, oxide ot iron, and humus, especially for
the two first named. It is plain, then, that certain soils may give
better crops for a dressing of salt, because the salt by its indirect
action is equivalent to an addition of lime, magnesia, or potash. If,
however, these are suiflciently supplied by the soil itself, the addition
of salt is a detriment, because it makes these elements soluble, only
to be washed out by the rain. When we have a deep and heavy (clayey or
loamy) soil, which contains at a depth below the reach of tillage stores
of plant-food which are too slow in becoming of avail to crops, we can
use salt to make them more speedily serviceable ; we can in fact
manure the sub-soil indirectlj- by its application to the surface. The
fact that the ocean is so salt ; that in other words, three-fourths of
the matter dissolved in it are chloride of sodium, shows that soils
leave little retentive or absorptive power for the elements sodium and
chlorine. Direct experiment confirms the fact that of all the saline
compounds found in the soil-water, common salt is one which is in
general least fixed or absorbed by filtration though earth. By virtue
ot this solubility it is adapted to penetrate parts of the soil where
no tillage can upturn, and where no manure can be put, and by its
chemical action there, to feed the long-rooted plants, like Clover,
Beets, &e., which otherwise might be insufficiently nourished. These
remarks upon its mode of action are made to explain the fact ot prac-
tice that salt more often gives no result than a good one, also to show
under what circumstances it may be advisable to try it, and to make
evident that our knowledge of the conditions that govern its working
is so incomplete that experiment alone can be depended upon to
determine whether it will operate advantageously in any given case.
" Fish salt " is neither better nor worse than ordinary salt.
Is Fool's Watercress (Slum nodiflorum) Poisonous ?
— Can any of your correspondents inform me if this is really poisonous ?
It is, I believe, generally considered so, but as I have lately seen its
leaves frequently mixed -with, and sold for, W-atercress, I believe it must
be often eaten.— J. U. M.
Nov. 22, 1873.]
THE GAEDBN.
425
THE INDOOR GARDEN.
EOSEATB MAIDEN-HAIR PERN.
(adiantum kudellum.)
MosTFei-nsare remarkable for tlieir fresh greenness, but several
of the Maiden-hair kinds are delicately tinted with darlc rose or
rosy-purple. A. riibellum is one of the most ornamental in
this respect, its delicate fronds being richly tinted with a
roseate hue, which is all the more apparent when contrasted
■with other forms of the Capillas veneris section to which it
PECULIAR GROWTH OP CYATHEA BURKEI.
In your remarks upon this handsomo Tree-fern (see p. 271) one
thing would seem to have escaped your notice. We have a large stock
of this Fern here, and in every specimen the same peculiarity occurs,
therefore, I am fully convinced that it is not accidental. In all the
other Tree-ferns which I have examined I find the fronds are pro.
duced in a spiral manner, the basis of the fronds, or the scars left by
them, enabling anyone to trace their growth and to see how the
stems are built up. In Cyathea Burkei, however, the case is quite
different, for instead of the spiral growth, each new frond comes up
exactly above the old ones, thus causing a peculiar furrowed appear.
.
^^2v'>.
^^fe>
^^
'
KoReate Maiden-hair Fern (Adiantum rubellum )
belongs. As will be seen by the accompanying illustration
the plant is dwarf and compact in habit; and its elegantly
tinted fronds, which are produced in abundance, vary from 6
to 8 inches in length. It is a native of Peru, and to Messrs.
.Veitch & Sons, of the Royal Exotic Nursery, Chelsea, we are
indebted for its introduction to our collections. It grows well
in a cool Fernery, or anywhere where there is a very moderate
temperature. Its culture is as easy as that of other Maiden-
hair Perns, and should be treated to fresh fibrous peat and
sand, together with a moderately humid atmosphere, and a
liberal supply of moisture ac the root, when growing. B.
ance totally distinct from that of any other Fern stem which has
come under my notice. It may be that I am placing too much im-
portance on this matter, but the circumstance is so extraordinaiy and
the appearance caused, so peculiar, that I think it worthy the
attention of all interested in such matters. W. H. Gower.
Victoria Ni^rsery, Upper HoUoway.
The showy berry -like fruits of the common Gladwyn (Iris fcetidissima)
may now be seen in Mrs. Johnson's shop in the Central Row,
Covent Garden. They are sold for use in house and table decoration,
and ai'e very effective when mingled with Grasses and similar plants
426
THE GARDEN.
[Nov. 22, 1873.
THE CAUSE OF THE GREEN COLOUE OF LEAVES.
The most superficial observer cannot fail to have noticed, whilst
passing through the cultivated districts of this country, that the
growing crop on one part of a field is sometimes of a light green,
whilst that on another part of the same field, sown at the same time,
with the same seed, is of a much dai-ker colour. Those who more
carefully examine this phenomenon will discover that this dark green
is most "frequently produced by a supply of nitrogen to the roots of
tlio plants, and will probably ask themselves the question whether
this colour is, as Liobig asserts, an abnormal development of leaf
to the injury of the plants, or whether it indicates a healthy
vigorous growth which would produce a heavy crop ? It is asserted
by most farmers that " like colour so crop," and in the published
results of experiments with manures by Messrs. Lawes & Gilbert, of
Rothamsted, the correctness of this theory is clearly shown ; but as
their writings are not studied by many, I will give the result of a
few simple experiments which I have made, that I may the more
clearly prove this point. In the first of these I grew Barley plants in
two saucers supplied with ordinary well-water ; to one of these I
added a few grains of nitrate of soda. This produced no visible
increase of colour in the plants to which it was applied ; thus showing
that the nitrogen contained in nitrate of soda will not produce any
more colour in the plants unless they are provided with the other
elements which they require. In the second experiment Barley was
grown in four pots filled with almost pure sand, to the first of which
no manure was applied. To the second I added 5 grains of nitrate
of soda, which contains as nmch nitrogen as the Barley could require.
In the third pot I placed 10 grains of wood-ashes, which would snp-
]ily all the inorganic substances necessary for the plants. In the
fourth I placed both the 5 grains of nitrate of soda and 10 grains of
ashes ; thus providing the plants in this instance with all the requisites
to a healthy vigorous growth. When the Barley in this last pot had
reached the height of 5 inches, and those in pots one, two, and three
were all about 3 inches above the soil, they were destroyed by drought,
but a note taken before that time states that the colour of the plants
in pots one, two, three was nearly the same, but those in pot four were
much darker. In this experiment, therefore, the richest green was
obtained in the pot which produced the greatest growth. The third
experiment was a repetition of the second, — the same sand, manures,
and seed being employed, and in the same proportion as in the last
experiment. After a little more than a mouth's growth, the Barley
in pots one, two, and three was about .3 inches in height, and in each
of an equally light green tint, while that in pot four was 7 inches
.above the soil and a dark luxuriant colour. It appears, therefore,
tliat the formation of Chlorophyll is in some way directly connected
with healthy growth, and is not produced by nitrogen, unless there
be a sufficient supply of mineral matters to the roots.
We also know that the green colour of plants depends on light.
This may be easily proved by growing some Mustard in two pots, one
exposed to light, the other placed in the dark ; and you will find
that those which have been grown in the dai"k will be of a pale
yellow, but those exposed to the sun's influence of a dark green ;
thus showing that the effect of manures, in producing this colour,
either depends on, or influences, the action of light, for without the
solar rays the colour cannot be formed. This naturally leads to the
inquiry — what is the chemical action of light ? We know that the
leaves of plants absorb carbonic dioxide, which, under the influence
of light, especially direct sun-light, is deoxidized, and the carbon,
combining with the substances absorbed by the roots, forms the
organic compounds of which the plant consists. This only takes
place in light : it therefore appears that light exercises a deoxidizing
influence. If this be true, it ought to be prejudicial to all chemical
actions in which oxygen is absorbed, especially if the substance
undergoing oxidation be carbon or any carbonaceous compound. The
action which takes place in germinating seeds is one of oxidation ;
the starch the}' contain combines with oxygen absorbed from the air,
forming sugar, and carbonic dioxide is liberated ; it is therefore an
action of oxidation to which light, if it has a deoxidizing influence,
ought to be injurious. To satisfy myself that this is the case, I
have made several experiments with light, and various seeds placed
on moist cotton wool, in all of which those kept in darkness, although
their temperature was lower, grew more quickly than those exposed
to light. In one of these experiments I carefully measured, when at
a certain stage of development, both the plumule or stem and the
radicles or roots of the sprouting plant. Tlie average of those placed
in the dark was, — the plumule J inch, the radicles If inch ; of those
exposed to light the result was, that the plumule was not visible and
the radicles only just emerged from the seed. The gi'owth of Fungi
depends on their power of oxidizing the organic substances on whicli
they grow and exhaling carbonic dioxide. Light, therefore, ought to
be injurious to them, and we know that they prefer the shade to the
sunshine, and always, I believe, come out of the ground in the night.
If two similar pieces of pasty matter be placed in two cups, and one
exposed to light, the other placed in the dark, after a few weeks the
latter will be found to be much more thickly covered with mould
Fungi than the other.
The effect of light on dyed fabrics is another illustration of its
deoxidizing influence. Almost all the darker dyed materials aro
changed to a lighter colour by exposure to sunlight : — Black becom.es
bine ; blue, green ; and green is changed to yellow. The same
result is obtained by the action of an acid. In the case of one
important dye, viz., indigo, this change has been carefully investi.
gated. This substance is obtained from the almost colourless sap of
several species of the Indigofera, a genus of plants which grow
principally in warm climates. The leaves of these plants are placed
in water and allowed to ferment ; a yellow substance is dissolved
out, which, combining with the oxygen of the air, becomes deep
blue, and under the influence of a deoxidizing agent is again con-
verted into the ne?,rly colourless form. These two substances have
the composition represented by the following formulae: —
Blue indigo CIG. HIO. N2. 0. O.
White indigo .... CIG. HIO. K2. 0. H2. 0.
Thus we see that the change of dyed fabrics from bine to yellow
and white is one of hydration or deoxidation, and as it is jDroduced
by light, it appears that in this case also it exercises a deoxidizing
influence. But the most familiar example of the combination of
oxygen with carbon is ordinary combustion. Combustion, whether
it be of coal, wood, gas, tallow, &c., consists of the oxidation of the
cai'bon and hydrogen they contain ; therefore, if my view be correct,
light ought to interfere with this process. We know that it is
asserted, by those whose fire-places are so situated that the sun can
shine on them, that its rays do put the fire out ; but as some attri.
bate this phenomenon to ocular illusion, I have attempted to decide
the question by some experiments on candles. The first two experi-
ments were conducted rather carelessly, but, as in both these the
candle burnt in darkness consumed more tallow than that exposed to
light, I was induced to make some trials with greater care. For
this I employed night-lights, for, as they burn more slowly, I
thought there would be a greater opportunity for light to influence
the result. These, after being carefully weighed, were placed, one
in each of two equal sized boxes, the lid of one of these being
substituted by a glass plate, and equal-sized ventilation holes being
bored in each. The boxes so arranged were placed at a window, and
after four hours' exposure the lights were extinguished and again
weighed. In the first experiment there was scarcely any sunshine ;
the result, therefore, as far as it was affected by light, was produced
by diffused day. light. In these cii'cumstances the night-light in the
dark burnt 20 per cent, faster than that exposed. In the second
experiment there was occasionally a gleam of sunshine, which
apparently influenced the result, for in this instance that in the
darl: consumed 25 per cent, more tallow than that in the light,
which is an increase of 5 per cent., supposed to be due to the
injurious effect of the occasional sunshine to which that under the
glass was exposed. I regret that, owing to the late cloudy weather,
1 have been unable to repeat these experiments ; for although in
five experiments I have obtained a similar result, yet I cannot bo
confident that it is not due to some extraneous cause of which I am
not aware ; but if they are reliable, they prove unmistakably that
in combustion also light exercises a deoxidizing influence. I have
endeavoured to account for this by supposing it to be due to
vibration communicated to the carbon by the particles of luminous
ether, which convey light. To illustrate this, let us imagine two
balls, one to represent carbon, the other oxygen. The light impinging
upon the carbon balls puts it in a state of vibration, thereby
hindering its combination with the oxygen.
Having then shown that the action of light is one of deoxidation,
we will proceed to examine its effect on Chlorophyll. We know that
in autumn, when the flow of sap to the leaves is arrested, their colonr
is changed to yellow. That this is the result of the action of light
may be proved by t^vo simple experiments. If two green leaves be
pressed, one in the dark, the other under glass, that in the dark will
remain almost the same colour, whilst that exposed to the influence
of light will be turned yellow. If an alcoholic solution of Chlorophyll
(produced by placing braised leaves in spirits of wine) be poured into
two test-tubes, and one be exposed to light, the other beiug placed in
the dark, that in the latter will retain its beautiful green colour, but
in the tube in the light the colour will be changed to a yellow. The
effect of light on Chlorophj'll, therefore, is to convert it to a yellow
substance ; and that this change is one of deoxidation may be shown
by placing a drop of acid on the leaf. We know that the action of
a strong acid on organic substances is to deoxidize them, and we see
that, as we might have anticipated, it turns the portion of the leaf
on which it was placed to the same yellow colour as is produced by
light. After this we shall not be surprised to learn that Sachs
Nov. 2-2, 1873.]
THE GARDEN.
427
atti'ibutos the presence of the green substance, or Chlorophyll, to tho
oxidation of a yellow substance, or Loucophyll, which has been formed
by the plant ; and if we compare this theory with the process which
we have seen goes on in the formation of tho blue from the white
indigo, we shall see that the result is in both cases due to oxidation,
But we have seen that the tendency of light is to deoxidize the sab-
stances on which it impinges; how then is it possible that Chloro.
phyll should be formed by the sun's influence ? In a healthy plant
the atmosphere has free access, by means of stomata or poies in the
leaf, to all parts of its structure, and we know that, under the
influence of light, the carbonic dioxide it contains is deoxidized, the
carbon being assimilated but the oxygen liberated. Is it absurd then,
to suppose that this oxygen liberated by light from the carbonic
dioxide, being in immediate contact with the Leucophyll, should
combine with it in prodncing Chlorophyll ? To illustrate this theory
let as take the case of the Barley in the pots mentioned above. The
plants in pot one, after they had exhausted the supply of mineral and
nitrogenous substances supplied by the seed, would attempt to obtain
them from the sand ; but as sand does not contain these elements,
the leaves could only produce substances such as starch and sugar,
which consist only of carbon and the elements of water ; but as a
plant cannot grow without the nitrogenous compounds and those
snbstances which contain the mineral matters, the action of the
leaves must soon become very feeble, and very littlo oxygen be
liberated from carbonic dioxide. Light would then commence deoxi-
dizing the Chlorophyll, reducing it to the yellow state. In pots two
and three, for the want, in one case, of mineral matter, in the other of
nitrogen, the deoxidation of cai'bonic dioxide would cease, and iu the
absence of the excess of oxygen light would destroy the colonr. But
in the case of the plants in pot four, as all the substances essential to
their growth were liberally supplied, a rapid absorption aud deoxida-
tion of carbonic dioxide was kept up, thereby supplying a large
quantity of oxygen for the oxidation of the Leucophyll in the leaves,
converting it into the bright green Chlorophyll. — Uardwiche' s Science
Gossip.
THE ARBORETUM.
FINE HAMPSHIRE TREES.
Some years ago, when at Cadland, the seat of E. A. Drnmmond, Esq.,
situated on the south side of Southampton Waters, my attention was
directed to a remarkably fine specimen of the deciduous Cypress
growing at the end of the lake, in the lower pleasure grounds. Tho
size^of this tree very nearly equals that of the one at Syon , although
the height is in favour of the Cadland specimen, which is 96 feet, the
Syon tree being SI feet. The trunk, at its base, meaures 17i- feet
in circumference, and at 4 feet from the ground 12 feet as against the
one at Syon, which is 14 feet round at 3 feet from the ground. The
first branch is 14 feet up and the stem is very even for a height of
30 feet. The tree is exceedingly healthy, aud, like the one at Syon,
is growing near water ; the age of the Cadland tree is, probably,
from 130 to 140 3'ears, and if so the deciduous Cypress must be
classed as a slow grower. In another portion of the estate there is
flourising vigorously a fine Oak of very great age, and probably one of
the most ancient denizens of the New Forest. Its trunk, close to
the ground, measures 281 feet in circumference, and it is altogether a
noteworthy specimen of English Oak. Near the Horns Inn, at
Nursling, is a remarkably fine Scotch Eir, growing near the south
boundary of the Broadlauds Estate, formerly the property of the late
Lord Palmerston. This tree is ensconced in a small wood close to
the roadside, and is easily found on entering the public footway that
runs through the wood. When I last saw it it measured 14 feet
round the stem, 4 feet from the ground, the trunk being as round and
as smooth 'as a ship's mast for a height of over 40 feet, where an
immense limb breaks out from it. It is estimated to be about 120
feet in height, and has a very massive rounded head ; unfortunately it
is somewhat hidden by other and smaller trees, but it is, nevertheless,
a very striking and handsome specimen, and well worthy a place in
any record of fine trees. About three miles beyond Romsey lies,
somewhat picturesquely placed near the riverTest, llottisfont Abbey,
the fine old residence of Lady Barker Mill. Close to the mansion,
runs a broad clear stream, a sort of tributary of the Test, and on the
banks of this stream, and iu front of the abbey are growing some
magnificent examples of the Oriental Plane, the largest of which
girths round its trunk, at the base, 32 feet, and divides into two
huge stems, one measuring 17 feet, the other 13 feet round. The
head is of great size, and has a circumference of about 300 feet. It
is altogether a grand specimen, and is still most luxuriant and
healthy. There are also close by some exceedingly fine examples of
the Box tree, which thrives in the moist soil thereabouts with great
vigour. Tho hero of Mottisfont, however, is tho grand old Oak
Pollard at Oakley, a email hamlet about half a mile up the stream.
This tree has remarkable proportions, for at 5 feet from tho ground
its trunk measures 32 feet round, and a little higher up are tho
remains of some huge limbs that have in days long past borne a
noble and vigorous head. There is still a young and vigorous
gi'owth breaking out annually from those old limbs, and in summer
the tree puts on a green freshness that is quite astonishing. All
round the base of the trunk is a mass of bark.like protuberances,
that look as though at some time or other there had been a sort of
woody-upheaval from the roots ; the base of the tree is thns rendered
of great size. Internally, the trunk is quite hollow, and the space
is so great that a dozeu men could stand in it with e.ase. The
remarkable vigour in this very ancient tree is doubtless owing to the
abundance of moisture near its roots, as it grows close to the stream.
Coming now across the county to Cranbury Park, the seat of Thomas
Chamberlayne, E.?q., which lies directly between Southampton and
Winchester, there are to be found some exceedingly fine specimens
of the Silver Spruce that tower up to a great height, their tops being
conspicuous for many miles round. There are also some grand
specimen trees, and a gigantic Portugal Laurel, that has grown and
spread until it has now a circumference of about 300 feet. Trees of
all kinds thi'ive most luxuriantly in this part of Hampshire. A. D.
METHODS OP OBSERVING PLANT GROWTH.
In researches on the growth of plants under constant and varyiu"'
conditions, it is of great importance to be able to measure this growth
with some degree of accuracy. As the increase of length in
particular parts is very small, it has been endeavoured, by suitable
arrangements, so to magnify it that it becomes perceptible and
measurable. M. Sachs has used methods of this kind, his arrance.
ment depending on the principle of the lever with unequal arms, and
giving about a twelve-fold magnification. Another method of observa-
tion has been devised by M. Askeuasy, and recommended by him to
the Heidelberg Society of Natural Science. It rests on the use of the
microscope. -He places roots to grow in glass tubes of suitable width,
or in troughs of square section, fixes these under the microscope, and
observes the point of the root magnified SO to 100 times, along with
a micrometer, one division of which corresponds to about 1-SOmm. in
the object. The upper end of the root must be fixed in the tube, for
which purpose the friction of the thicker part against the glass mostly
proves sufficient. Farther, the plant must be guarded against
evaporation, and the temperature kept constant. If the arrangements
are good, the root.point is seen continuously advancing across the field
of the microscope, passing one division after another. M. Askeuasy
has in this way observed the growth of several roots and also of other
parts, so far as it was possible to place them in the tube. There was
a very striking regularity of growth, even mthin short intervals of
time, the temperature being constant and evapoi'ation prevented.
Thus a Pea root advanced ten divisions in ten to eleven minutes, at a
temperature of 17' R. A Maize root took, for the same distance
eleven to twelve minutes. Another Maize root grew more quickly
at 20', the growth past ten divisions being accomplished in
5'8 to 6 n-.inutes. Even within very small time.intervals, the
growth takes place in a very regular manner. Thus M. Askeuasy
determined the number of seconds in which, each time, one division
was passed, and obtained for five successive divisions, the values 50,
40, 40, 45, 40. An elevation of temperature immediately accelerates
the rate of growth. Thus, a Maize root at a temperature of 16-5' R.
advanced six divisions in 290 seconds, or one division in 48 seconds ;
but after a rise of temperature to 1S5° R., two divisions were passed
in 70 seconds, or one divisions in 35 seconds. Prom these results I
have no doubt that the method described, from its highly demon-
strative character, possesses scientific value for the determination of
the rate of growth in shorter intervals of time, iu order to give fuller
knowledge of the changes wrought by temperature and other varied
conditions. But, with this view, more extended observations are
required ; and it will be necessary to point out the numerous sources
of error iu the method.
The Weeping Beech.. — This is a tree of great beauty. Our
specimen, 40 feet high, covers an ai-ea of 2,000 square feet. Unlike
many weeping trees, it grows upward and then throws its branches
down in all sorts of fantastic shapes. Looking upon it from the out-
side, it seems like a cathedral built by one of the old masters of
architecture. Enter through its branches, which sweep tho ground,
you find yourself in a natural arbour. Look up, and you see a
sturdy trunk with a bark like a rhinoceros's hide, and supporting
limbs twisted and gnarled as if nature were trying to show how
picturesque and beautiful so crooked a thing could be. No tree in
our grounds elicits so many expressions of wonder and admiration.
428
THE GAEDEN.
[Nov. 22, 1873.
I would suggest one employment for the Weeping Beech which
would, I think, produce very striking effects. Plant 20 feet apart
in an avenue 30 feet wide, trim up in the inside branches 15 or 20
feet, and allow the outside branches to sweep the ground. In this
outside wall cut small Gothic openings as high as a can-iage window.
In process of time, these will be a perfect arcade, dense on the
outside, picturesque on the inside, with glimpses of scenery through
the Gothic windows. — J. B. Pausoxs, Flushing.
LABELS FOR CONIFEES.
WuAT is the best kind of labels for a collection of young
specimen Conifers ? I have tried several kinds, but none
satisfy me thoroughly. — F. S. [We gave at p. 1-50, vol. I., of The
G.vRDEN a complete account of what we think the best systems
of labelling the various classes of plants. For the purpose
you mention, Bell's (of Stratford-ou-Avon, late Bell & Thorpe)
labels are very suitable, and we here furnish an original
I
sketch, showing a couple of their labels in use. For old-
established trees, with big boles, zinc or tin labels, nailed to
the tree, are very suitable.]
Destroying Tree-butts. — A New South Wales paper recom.
mends the following method of getting rid of the stumps and roots
of timber, in cases where grubbing. up is not considered desirable : —
In the autumn bore a hole 1 or IS inch in diameter, according to the
girth of the stump, vertically in the centre of the latter, and 18
inches deep. Put in 1 oz. or lA oz. of saltpetre; fill the hole with
water, and plug up close. In the ensuing spring take out the plug,
and pour in half a gill of kerosene oil, and ignite it. The stump
will smoulder away, without blazing, to the very extremities of the
roots, leaving nothing but ashes. The stump must be in a fresh
sappv state when the saltpetre is put in, or it will not permeate
the fibres thoroughly, which is essential to the success of the
experiment.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Jamesia Americana. — As the introducer of this shrub, perhaps you will
allow rae to explain that its late flowering in Mr. EUacombe's <;r.irden (see p.
366) is unite tin exceptional circumstance, the usual period of blooraing being
July. My largest plants are about four feet high. — W. Thompson, Ipsu-ich.
Kahhits '*■ Trees. — A teaspoonful of tincture of asafcetida in half a bucket-
ful of liquid clay, mud, or muck of any kind, applied with a brush to the stem
and branches of young trees will preserve them from the attacks of hares and
rabbits without injury to the trees. Two or three applications during the
winter will be sufficient. — B. S.
A Sweet Bay Hedge- — I saw the other day a compact and beautiful edge
mafle of Sweet Bay (Ltiurus nobilis), at East Dene, Ventnor, Isle of Wight. It
is some 6 or 7 feet in height, free from gap or other blemish, and occupies a
somewhat sheltered position near large trees, on the face of a hill overlooking
the sea ; it forms, in short, as it were, a sea wall. It is trimmed annually by
means of the knife, and is very efTectiye.— W. F,
THE FUTURE OF THE ROYAL HORTICULTURAL
SOCIETY.
Would you allow me to add a little to the letter you were good
enough to print on the 1st inst. At the show last week I had
an opportunity of sounding some experienced horticulturists
as to the practicability of bringing in a large number of fellows
at a guinea subscription, without admission fee. 500 offers
to bring in, on an average, ten one-guinea fellows each ; more
th.an one said " ten, I could bring in twenty if required ; " others
said " the leading gardeners could and would afford to become
fellows at a guinea." What I would venture to propose is,
that by agreement with Her Majesty's Commissioners we
should arrange for room for exhibition and committee meetings
at South Kensington; that the guinea subscription should
entitle to a transferable ticket (it might be necessary to restrict
the use to the same person the same day), this ticket to admit
to all the society's shows, large and small, in Loudon and in
the country, but not to the recreation part of the gardens, and
to admit bearer and two friends to the Chiswick Gardens ;
fellows to have privilege of cuttings, &c., as at present. I think
that it is now generally felt that matters cannot go on as they
are. It is no question of who are in power. I believe that if
the council consisted of the twelve wisest men in London, and
if they all regularly attended, they could not make the society
what it might be, on its present basis. The old wise and
experienced council, after all the time, thought, and considera-
tion devoted to the subject, could make nothing of it, and so
were driven to the suggested arrangement with the Commis-
sioners, clearing off rent and debenture debt, and giving some-
thing to the good for horticulture. Those who best know the
society know how utterly rotten are its foundations ; it is
a horticultural society, the major part of whose fellows
care little for horticulture, and the principal part of whose
funds are of necessity, applied to non-horticultural objects ;
it does not matter who are in the Council they cannot
change this essentially false state of things. We have
had enough, and more than enough, of attempts at
patching up, and of trying to alleviate symptoms; the time has
surely now come for tackling the disease itself. The South
Kensington garden laud, worth £300,000, bought with public
money, must, if kept private, yield a return to be applied to
public objects ; if the Kensiugtonians could, by admission
fees, pay £15,000 a year rent, that is £12,000 for interest at
4 per cent., and £3,000 the cost of maintenance, they would
have a strong case in favour of keeping their recreation
ground private. Having friends round the gardens, I wish
this could be done ; but, is it possible ? I now call on the
horticultural world, especially on its leaders, to come forward
and express their opinion, and to state whether they will exert
themselves to put the society at last on a reasonable and solid
foundation. With 5,000 oue-guinea fellows we should bo
independent of all parties, and of all authority. It is the
interest of Her Majesty's Commissioners, for the public good,
to have little and big shares at South Kensington, it would be
oui- interest to hold them there ; surely we could not disagree
over this, our only point of contact. I ask, then, that horti-
culturists, with influence, shall canvass their friends, and men
who are guided by their opinions, and ascertain whether they
will give in their names, as willing to join the society if recon-
stituted on some such basis as the above ; they would, of
course, bind themselves to nothing until the details hiid been
worked and brought before them, I venture to say that we
could receive any lists of such provisional fellows as should
be sent in. I should have no hesitation in putting my name
down for ten fellows. George F. Wilson.
Heafherlanli, WeijhyUlge Heath.
Poisoning by "Water-dropwrort (CEnanthe crocata). — An
inquest was held lately, at the Falmouth Sailors' Home, on the body of
a Greek sailor, seventeen years of age, who died from eating the leaves
of the Watcr-dropwort (QCnanthe crocata), erroneously called by many
Water Hemlock. In the beginning of this year, three children of the
Falmouth Union were poisoned by eating the root of this plant, only one
of whom recovered ; about two years ago one seaman, and again about
five years since two seamen, died, it was thought from eating it. — John
D. Mitchell, Falmouth.
Kov. £2, 1873.]
THE GAEDEN.
429
"WORK FOR THE WEEK.
FORCING DEPARTMENT.
Lettuces. — Be careful that no drip exists in the frames contain-
ing young seedlings, for if it does, the plants under its influence will
certainly perish. Dust wood-ashes and dry sand amongst them, and
keep them as dry as possible. Shut up the sashes at night in case
of frost, but in fine weather leave them tilted up a little, and
throughout the day, if fine and dry, remove the sashes. If necessar}',
another sowing may be made of the Har.ly Hammersmith and Cos
kinds. Strong plants of Cabbage Lettuces may be transplanted on a
genial dung-bed, having a temperature of about 55°, covered with
some light soil. After planting give no water until the plants begin
to grow, and then only apply it sparingly.
Mint. — Lift some roots, plant them thickly in pots or boxes, and
keep them in a corner of any of the warm houses. Keep np a suc-
cession by adding a fresh potful or two weekly.
Mushrooms. — Use no more tire-heat than is necessary to main-
tain a tempeiature of abont 60° or 65°, as it tends to reduce the
natural damp atmosphere of the house, thns making sprinkling the
paths with water a necessary operation. Spawn succession beds
when the heat has declined to 80°, and apply a coating of 2 or 3
inches thick of loamy soil over them soon afterwards.
Mustard and Cress. — Sow weekly successions thickly in
shallow boxes in any house having a temperature from 45° to 65°,
and cut the produce before it becomes too old.
Radishes. — Sow the Turnip and Salmon-rooted sorts in frames,
and protect them from frost by slightly covering the sashes with
litter in severe weather. These will precede those generally sown
in sheltered places out of doors in December.
Rhubarb. — Lift good crowns of this, divest them of part of
their long thick roots, and then place them amongst light soil in a
Mashroom house, pit, or other place where a heat of 50° can be
maintained. Sprinkle them over occasionally with tepid water,
and remove, for use, the leaves as soon as they are largo enough.
Seakale. — Lift this with a fork, shorten the roots a little, and
then pack them pretty closely together in some light soil, and treat
them as recommended for Khubarb. Unless Seakale is forced
briskly, the blanched stalks assume a somewhat string}' texture.
One-year-old roots furnish the London market supply, but in private
gardens older plants are commonly employed. Preserve the root-
prunings for next year's plantations, by laying them up in a heap
and covering them with soil, or by laying them about an inch thick
on the surface of a raised bed, and putting a layer of soil about
2 inches deep over them. Here they may remain till the end
of February or March, when they should be cut up into finger
lengths and planted in rows about 15 or 18 inches apart, by means
of a dibber.
THE KITCHEN GARDEN.
Gather up the leaves of Globe Artichokes and mulch round the
plants with leaves or litter. Cut over Asparagus stalks, fork off the
soil from the surface of the beds into the alleys, then mulch the beds
with manure and strew over it the soil removed into the alleys. If
necessary, sow early Mazagan Beans in lines 2 feet apart, and also
some early Peas on a dry warui border. Lift Beet, if not already
done ; but, in doing so, be careful not to break the fibres, as that
would cause the root? to bleed. Store the roots in small ridges in
cellars, sheds, pits, or in any place where they can be kept cool and
dry. In case of frost, a few Carrots, Parsnips, and Jerusalem Arti-
chokes may be lifted and stored in a pit, or amongst rather dry sand
or earth in a shed or cellar, but the bulk of the crop should be left in
the open ground, protected merely with leaves or litter. Early planted
Coleworts and Savoys that have formed good heads and that are likely
to burst, should be removed to a cool shady place, where they will
keep for a long time without bursting. Carefully watch Walch^ren
and Snow's Winter White Broccoli as they form heads, and break a
leaf or two over the " curd," to protect it from frost or rain. Some
clean straw or Fern strewed over it, in the event of frost, alsoanswers
the same purpose. Ti-ansplant Cabbages from those pricked out
in store beds, and wheel manure on to spaces lately occupied
by Peas planted as divisions between crops of the Cabbage tiibn.
Earth up late crops of Celery and Cardoons as required. As soon
as a plot of ground is cleared of the Celery crop, manure it and
trench and ridge it, so as to have it ready for early Cauliflowers.
Protect Endive from frost by means of evergreen boughs or other
material, and lift good-sized plauts of it and place them in frames.
As they advance to a useable size, tie them up or cover them with
a piece of bast mat, a bit of board, an inverted cutting box, or any
thing in that way which will tend to blanch them. Occasionally
examine stored Onions in wet weather, and separate such as are
decaying from the sound ones. Weed and keep clean young Onions
in beds. If the smallest of the stored Onions be preserved till
February and then transplanted, they will become large-sized roots
by next August. Examine, also, stored Potatoes, and lift Salsafy and
Scorzonera roots and lay them very thickly in a row, in any out-of-
the-way place, whcro tliey will keep better than they would under
cover, and will retain their good flavour longer. Be ready with
some evei'green branches, hoops, and mats, or other means, to
protect Parsley from frost, and strew some lime over Spinach to
prevent the ravages of slugs. Cover the crowns of Rhubarb and
Seakale with leaves or litter, to preserve the ground from getting
frozen, and thus enable the plants to be lifted easily for forcing, even
in severe weather, should it be necessary to do so.
HARDY FRUIT GARDEN.
This is the best mouth for transplanting and root-pruning fruit
trees, and the sooner such operations are completed the better it will
be for the trees. In selecting young fruit trees from nurseries,
choose " maidens " or one-year trained trees, unless they are required
to bear fruit at once. In planting them, prepare wide holes, and, if
the soil be poor, add some good turfy loam to it, rather than manure,
which should only be applied as mulchings. Where the sub-soil is
bad, a space of 3 feet square should be concreted under each tree,
more particularly in the case of wall trees. In planting, spread the
roots well out and carefully introduce some soil amongst the rootlets,
but do not move the plants up or down when filling in the soil, as that
frequently does more harm than good by breaking or doubling up the
fibres. Let the boles of wall trees be about 6 inches away from the
walls, place those of standards quite erect, and give to each tree a
strong stake by way of support, until it has got a good hold of the
the ground and is able to support itself. Good sized trees
may now be moved with impunity, and even bulky orchard
trees can be transplanted successfully, provided their roots
were cut round at some distance from the trunk last year;
such portions of them as were mutilated should be cut clean off
with a sharp knife. Proceed with the pruning of Apple, Pear,
Plum, Peach, Nectarine, and Cherry trees, also Vines and bush fruits.
Do not prune Cherries very severely; in fact, if summer pinching has
been attended to, they will not require much cutting now. Fig trees
should be unfastened from the walls, tied into loose bundles, and
protected with mats. Ferns, or a thin thatch of Broom. A frost of
10° is injurious to the points of the shoots, but less docs not injure
them. Fruit bushes should also be pruned, with the exception of
Gooseberries, which had better be left untouched till spring, as bull-
finches sometimes prey very heavily upon the young buds in winter,
and in spring the best shoots can be preserved and the worst cut out.
In pruning fruit bushes, old, diseased, deformed, or twisted wood
should be thinned out, and a supply of young wood maintained. Cut
away the old canes of Raspberries, and tie up the young ones to
strong stakes, topping them all over at a height of about 5 feet.
Eenew all decaying espalier stakes ; and, rather than throw away
the old ones, have them re-pointed and used for other purposes.
Dressing and pointing stakes for young fruit trees and espaliers is
work that may be conveniently done in wet and frosty weather.
SHEET VERSUS ROLLED PLATE GLASS.
TniRTV years' experience with, I believe, all the kinds and colours
of glass that have been used for horticultural purposes, has enabled
me to arrive at conclusions as to their respective merits and defects
— conclusions that are in no way shaken by Mr. Ayres's opinions on
the subject ; yet I do not feel disposed to speak so positively as Mr.
Ayres does as to what others have or have not had. The glass in
use here is Chance's 24.-oz. sheet, and I have not the slightest hesita-
tion in saying that for general excellence, including the light it
admits, I "have never seen its equal. This is not my individual
opinion, but that collectively of all connected with gardening who
have seen it. The volume of light admitted to the interior of a
glass structure is not easy to measure in the full glare of the sun
at noon-day, neither is it then necessary to calculate minutely.
Under any glass of fair quality, there is then sufficient light.
It is in dull dark weather, in the early dawn, and evening,
that we require the maximum of light obtainable. If Mr. Ayres, or
anyone else who takes an interest in the matter, will try the follow-
ing experiment upon which I hit some dozen years ago, when
discussing the present question with it friend, he will find the result
instructive. It can be carried out anywhere where there happen to
be houses adjoining glazed with sheet and rolled plate. In the
evening, wheu the light is fast diminishing, take a book or other
printed matter, just step from one house to the other and see under
which glass you can read the best. The test will be conclusive with
anyone unprejudiced. It is in the short days of our sunless climate
that transparent glass gives us more light, as also during dull
weather. I have frequently seen Vines with ample healthy foliage
under patent rolled plate glass; and I have also seen more Vines
with small stunted weakly foliage under it, than under all other
430
THE GAKDEN.
[Nov. 22, 1873.
kinds of glass put together, and this not under the care of mere
novices at Grapo growing, bat with men second to none in the king-
dom as cultivators. In respect to scalded Vine loaves I never
experienced myself, nor saw any mischief in that way take place
under the small old-fashioned squares and open laps, so long as
reasonable care was taken as to timely air-giving ; neither have I
experienced any scalding with large squares, if air is given early
enough in the morning, and in sufficient quantities up to the middle
of the day. It only requires a moment's reflection to see the neces-
sity for this. Directly the top lights are opened, the numerous open
laps all act as an ingress for air, which rushes out at the top, drying
the foliage, and causing that almost imperceptible movement in the
leaves which is a certain preventive of scalding. With the large
squares and close glazing it is obvious that this ingress of air cannot
take place ; consequently, it takes much longer to get the leaves
sufficiently dry to prevent scalding. T. Baines.
Grapes, and Hartley's Boiled Plate. — If a communication,
founded upon fact, wHI bo of use to any of your correspondents
you are at liberty to publish the following : — At a nursery where I
was apprenticed, we had a Vinery glazed with Hartley's rough
plate glass. The Vines were strong and healthy, yearly producing
cinnamon. coloured wood, plenty of large well-formed bunches with
damson-coloured berries and leathery leaves. The varieties were —
Black Hamburgh, Muscat Hamburgh, and Mill Hill Hamburgh.—
W. S., Birminyham.
Tomatoes were gradually disappearing from the want of summer heat.
He then proceeded to discuss the tiuestion of accUmatisation of plants,
maintaining that a plant was as hardy when first introduced into this
country as it was after being half a century in cultivation. Having referred
to hybridisation as a means of making plants hardier, Mr. McXah concluded
by stating that no one could deny, notwithstanding the lessening of the
summer heat, that Scotland possessed one of the best chmatesin the world
for evergreen shrubs, which were here to be met with in as great a state
of perfection as anywhere in England or Ireland. Professor Balfour, in
moving a vote of thanks to Mr. McNab for his valuable address, took
occasion to coincide with the remarks made upon acclimatisation. Mr.
Buchan, secretary of the Meteorological Society, seconded the motion.
He had had the impression that there had been no change of climate in
Scotland, but the facts brought before them that evening had shaken his
preconceived ideas. That such changes had occurred was new to him.
He approved of the idea of forming a committee of the society who
should be specially entrusted with the collection of information regarding
fruits and the growth of plants. They would get together a body^ of
information of the utmost value not only in a scientific but a practical
sense.
LAW NOTES.
SOCIETIES, EXHIBITIONS, &c.
BOTANICAL SOCIETY OF EDINBURGH.
At a meeting of this society, which took place the other day, the Presi-
dent (Mr. James McNab) delivered his retiring address, the subject
beicg the difl'crence observable in open air vegetation in Scotland, as
witnessed in-cvious to the years 1S37 -8, compared with what was seen at
the present time. As far bade as the oldest members of the society could
remember, many of the shrubby plauts familiar to their eyes in the open
air in this part of Scotland were rarely now to be met with, and if they
were, certainly not in the same state of perfection as they had been
accustomed to see them. Whether this was owing to the diminution of
our ordinary summer climate or the non-ripening of the wood from the
want of sun-heat it was not easy to say, but true it was that a change
had taken place during the last forty or fifty years.- Three severe wmters
—1837-8, 18-11-2, and 1850-1— carried off by death a large number of tine
plants. Many of the kinds killed were re-planted, and though some
succeeded well, others had never shown the vigour of stem, leaf, flower,
or fruit which they were wont to do in former times. For a considerable
time, both before and after the year 1835, the Hydrangea used to be
grown abundantly in the gardens and pleasure grounds of Scotland, pro-
ducing, in many cases, from twenty to forty heads of bloom on each plant ;
and about the same time, the sweet-scented Verbena formed large round
clumps. Now, these plants could scarcely be got to survive long in the open
air, except in some very sheltered places near the;sea ; and, it they did hve,
flowei-ing was out of the question. Among other shrubs and trees
enumerated, which forty years ago were commonly seen in vigorous
condition, and whiuh flowered and fruited abundantly, but which were
now rarely to be met with, were the Rock Rose, the common Myrtle, the
Almond, which at one time flowered as profusely as in the neighbourhood
of London, and which now would not set its flower-buds, the Acacia, the
Strawberry tree, and the Arbutus. During the ever-memorable year of
IStiU-l, a large Myrtle was killed in the garden at Leuchie House, North
Berwick. That tree had stood in the same position, and had flowered
regularly for 100 years. It was quite evident from those illustrations
that we had not in Scotland the amount of summer heat that we were
wont to experience in former times. At the same time we had not the
same regular winters. Forty years ago, frost set in regularly at
Christmas, and often lasted for weeks. Of late years, with but few
exceptions, we had often as mild weather at Christmas as at any other
time of the year. He was also inclined to think that a diminution of
climate had taken place since the Larch had been introduced into this
country, for how did it happen that out of enormous quantities of seed
annually imported, few of the progeny seemed to have the vigour of the
original trees introduced at Dunkeld and Monzie 13.5 years ago. lu
Ijlace of the Larch, he advocated the planting of the Wellingtonia as a
nurse tree. During the years 1828, 1831, and 1834, he had seen
the black Esperen Grape produce clusters of fruit on a south
exposed wall in Edinburgh quite as ripe and as well coloured as
during an ordinary season in England. The bkick Mulberry was
also ripened to perfection, but neither of these fruits had since
come to a state of maturity. Figs used to be frequently grown
on open walls in many districts of Scotland, but now fruit was rarely pro-
duced in a thoroughly ripe condition without the aid of fire flues. He
proposed to investigate the climate of Scotland by means of a central
committee, who would collect information relative to the best varieties of
Apples, Pears, Plums, Gooseberries, Strawberries, &c., which succeeded
best in each of the Scotch counties. Peaches and Nectarines could not,
from want of summer heat, be ripened in the same state of perfection in
the open air as in former times, and Asparagus and Mushrooms and
Head Gardeners' Perquisites.— At Selby County Court, the
case of Hardisty v. Tock has been heard. The defendant, Mr.
James Tock, of Drax Abbey, Selby, hired the plaintiff as his
gardener, and he worked there for several weeks, but at the end of
that time he left, and now claimed £2 Gs. 8d. balance due to him for
wages. Mr. Tock pleaded a set-ofl' exceeding £5, 22$. of which was
admitted and the rest denied. The principal items consisted of money
prizes the plaintiff had won at Selby and Howden Horticultural Shows,
by exhibiting flowers and fruit from the Drax Abbey Gardens. ^ The
Judge said he had always understood that this was one of the perquisites
of the head gardener. The plaintiff added that Mr. Tock expressly
agreed with him to exhibit at the shows named, he to have the prizes
and to bear the expense of moving the flowers. On the other hand, Mr.
Tock said there was an agreement that the prizes should be divided
between the head and under gardener, and in this he was corroborated
by Booth, the under gardener. The case excited a good deal of merri-
ment, and the Judge, after remarking that considerable feeUng had been
imported into it, gave judgment for the amount sued for, less 22s., the
portion of the set-off admitted by plaintiff.
Cutting Trees. — The plaintiff in this case is a widow, residing at
4'. Harley Place, Marylebone Road, the defendant a gentleman who
resides at No. 5 in the same street. In front of these two houses,
between them and the Marylebone Road, is a garden ; in this garden
were Lilacs, Hollies, and Creepers, which grew so high at the part of
the garden opposite the defendant's house that, according to his allega-
tion, they obstructed his view of Regent's Park. He complamed to his
neighbour of this, and she directed her gardener to clip the shrubs.
After a time, however, she decUned to cUp them anymore, and thereupon
the defendant; had them cut down ; and it was for so doing that this
action was brought. For the defendant it was contended that although
there was no fence dividing the garden into two parts, still so much of
the garden as was opposite to his house belonged to him, and that, there-
fore, he had, of course, the right to cut the shrubs. The plaintiff, on
the other hand, contended that the whole garden was appurtenant to,
and formed part of, the premises occupied by her. The jury found a
verdict for the plaintiff: damages £15.— The learned Judge gave the
defendant leave to move to enter the verdict for him.
CO VENT Q-iKDEN MAKKET.
NoVEMBBE 21ST.
A5I0NGST pot plants are Poinsettias, Roman Hyacinths, Cyclamens, Fuchsias,
white Azaleas, Besonia Weltoniensis, Solanums, Laurustinus, Palms,
Dracwnas, Buonymus, Heaths, and Chiuese Primroses ; cut flowers include
blooms of Orchids, Zonal and C'ape PelarRoniums, Bouvardias, Camellias,
Gardenias, Tuberojes, Hosebuds, and Chrysanthemums. Fruit consists of
Oranges Lemons, Pomegranates, Grapes, Pears, Apples. Pines, Bananas,
Prickly Pears Spanish Melons, Custard-apples, &c. In one ot the salesmen s
windows are exhibited thirteen Belle Angevine Pears weighing, it is stated,
collectively, 36 lbs. Trutfles are moderately plentiful, as is also Seakale, and
some extremely fine Asparagus has been imported from France.
Prices of Fruits.— Annies, per half-sieve, 9d. to Is. ; Chillies, per 100
2s to33. ; Cobs, per lb., Ts. to 2s. ; Chestnuts, per bushel, los. to 20s.; Filberts,
per lb. Is. to Is. 6d. ; Grapes, hothouse, black, per lb.. Is. to 6s.; Muscats,
•'s to 6a.- Lemons, per 100, Ss. to 12s.; Melons, each, 2s. to -Is.; Oranges,
ijer 100 Ss. to 12s. ; Peaches, per doz., 12s. to ISs. ; Pears, per doz.. Is. to
■Js • Pine-Apples, per lb., 33. to 63. ; Tomatoes, per doz., Is. to 23.; Wahiats,
per bushel, Ss. to 12s. ; ditto, per 100, Is. to Is. 6d.
Prices of Vegetables.— Artichokes, per doz., 3s. to 4s.; Beet, Bed,
per doz., Is. to 2s.; Brussels Sprouts, per half-sieve, 2s, 6d, ; Cabbage,
per doz 2s. ; Carrots, per bunch, id. to 6d. Cauliflower, per doz., 3s.
to 6s • Celery, per bundle. Is. 6d. to 2s. ; Coleworts, per doz. bunches,
3s to 4s.; Cucumbers, each, 6d. to Is.; Endive, per doz., 2s.; Fennel,
per bunch, 3d. ; Garhc, per lb., 6d. ; Herbs, per bunch, 3d. ; Horse-
radish, per bundle, 3s. to 4s.; Leeks, per bunch, 3d.; Lettuces, per
doz Is to 3s ■ Mushrooms, per pottle. Is. to 2s.; Mustard and Cress,
per'punnet, 2d.; Onions, per bushel, 2s. 6d. to is.; button, per quart, 8d. ;
Parsley, per doz. bunches, 4s. ; Parsnips, per doz., 9d. to Is. ; Potatoes, •
per bu*el, 2s. 6d. to 4s. ; lladishes, per doz. bunches. Is. to Is. 6a. ; balsaty,
per bundle. Is. to Is. 6d. ; Savoys, per doz.. Is. to 2s. ; Scorzonera, per bundle.
Is. ; Seakale, per punnet, 2s. to 3s. ; Shallots, per lb., 6d. ; Spinach, per
bushel, 3s. ; Turnips, per bunch, 3d. to 6d.
Nov. 29, 1873.]
.THE GARDEN.
431
THE GARDEN.
" This is an art
Which floes mend natui'o : chaup;o it rather ;
The Art mself is Natuue." — Shakespeare.
but
AN ORNAMENTAL ORCHARD.
An orchard, combining utility, shelter, and ornament,
>Yould, in many places, be a desideratum ; but is such a com-
bination practicable ? Doubtless it is. Fruit-trees are, or
may be made, as handsome in form as most other kinds of
trees ; while among the latter none can vie with them in beauty
when in blossom, or when laden with fruit. In fact, it is
marvellous that they are not more generally planted for orna-
ment, chiefly or wholly, than they are. What tree can compare
iu bloom with the soft pink flower of the Apple, with the
snowy whiteness of the blossoms of Plums, Pears, or Cherries ?
And then the fruits in all stages arc beautiful ; what shading
into green, gold, scarlet, silver, and pink we have among them !
What spots, and streaks, and flakes of beauty ! What perfec-
tion of form! And then there is the beauty of the leaves,
their colour changing from green of all hues to golden
russets, brown and red. An avenue of Pear trees is beautiful
even in winter, especially when covered with hoar frost.
Each tree stands out like some grand work of art, formed, as
it were, of frosted silver. As to shelter, there can be no
doubt of fruit trees being capable of affording any amount of
it iu summer, but, like other deciduous trees, they give com-
paratively little in winter. That little, however, is much more
than is generally supposed. If a number of large Pear trees,
for example, be planted, quincunx fashion, in rows, and pretty
closely together, it is astonishing how much their bare boughs
will break the force of prevailing winds. The thermometer
may not register much difference as regards temperature, yet
the testimony of the senses, and the surer testimony of the
better growth of the trees that are sheltered, alike declare
that there is a manifest difference between the exposed
and the sheltered sides of orchards and gardens, even when
the sheltering medium is only the trees themselves. Bat
shelter might be further afforded by a screen of evergreens
on the exposed side, and for this purpose few trees are better
than evergreen Oaks. These are in full leaf in winter, when
shelter is most needed ; they shed their leaves at midsummer
when an excess of shelter might prove injurious. The ever-
green Oak is also a tree singularly free from the attacks of
insects. Next to this Oak we would rank the Holly, and, if this is
used, a splendid effect may be produced by planting groups of
all the variegated and other varieties, reserving the common
green for more exposed places, and where greater height
is needed. The Yew is, perhaps, the best, the most dense,
and, in many positions, the fastest-gi-owing sheltering plant of
all. It also forms a fine contrast to an orchard at all seasons of
the year. The Arbutus, too, forms capital shelter ; but it is
liable to be cut to the ground by any frost within 5° of Zero.
Spruce or other Firs are not equal to the foregoing for screens,
as they are apt to get bare at bottom where most needed.
There is yet a.iother and a better method of shutting out
unsightly objects and providing perfect shelter by the same
means. Throw up banks of earth to the requisite height and
clothe their summits and sides also, if desirable, with American
plants, Heaths, or other flowering shrubs or trees, or with
masses of Furze, Broom, &o., if a picturesque background is a
desideratum in the view from the windows, and then fill in the
bottom of the banks with Purple-leaved Filberts, Medlars,
Mulberries, Quinces, Fairy Apples, Siberian Crabs, &c. These
form an impenetrable screen to the orchard, and are alike
beautiful and useful. Having briefly noted the points of
shelter and ornament that ought to distinguish an orchard
within sight of a dwelling-house, we now come to discuss the
main point, utility. Many, of course, plant orchards merely
for their produce ; and there are two general methods of
planting them. By the one, each plant is expected to
become a full-grown tree ; by the other, its area is limited
throughout its life. In an orchard of five acres there is room
for both systems, and both may prove best according to
circumstances. In the garden only small trees are fairly
admissible ; but it is widely different in the orchard. Here
the flue, almost timber trees of the olden times may prove
as profitable as tho pyramids and bushes of modern days,
Many may question this. But my advice to all who are about
to make orchards, is to try Ijoth plans. A noble Apple or Pear
tree wide-spreading and high, is not only a grand object to
look upon, but a most profitable thing to possess. Perhaps
finer fruits may generally be gathered from smaller
trees on dwarfing stocks ; but, for quantity and fair
quality, the extension or full-sized system is tho more
profitable. The untrained and conical and bush systems may bo
kept separate or intermixed ; and, in any case, as trees are
relatively cheap and land dear, and time is more than money to
most planters, the trees should be planted thickly at first.
Permanent fruit-trees, with a clear bole of say from 4 to 5 feet
in height, ought to be planted at distances of from 20 to 25
feet apart. The old orchardists used to recommend almost
double these distances. But in these days of craving for
immediate results, the half of five-aud-twenty feet will seem
a large space to devote to a single tree. Of course they will
not be very long in occupying it, but we hold it better to pruuo
them than to wait long, and an orchard, like a landscape, can
be made, or at least managed, by the knife as well as tho
spade. But even at these distances, another row between each
permanent one, and also a second plant between each pair in this
row, should be introduced for immediate fruiting. These will
pay for their purchase many times over before being removed to
make way for the permanent trees. The supernumeraries are
useful also as affording more shelter, and the permanent
plants will grow faster thus nursed up than if they stand
alone. Indeed, in bleak positions, orchard trees should bo
nursed up with Larch, Spruce, or other forest trees. But,
unless in very exposed places, it is far better and more profit-
able to make the trees nurse each other by planting thickly.
The decaying roots also agree better with the living ones if
the trees are of similar families. As to the sort of fruit-trees
used as nurses, this is mostly a matter of taste or of profit.
Of the taller forms, pyramidal trees are by far the most
profitable. But they require rather than give shelter ; whereas
temporary standards of similar height to the permanent trees
give and receive support to and from the latter. The dwarf
trees, however, shelter the stems, which, some suppose, need
it most; others, again, prefer a permanent mixture ot standards
and dwarfs — a very profitable arrangement. Plant the
standards at distances of, say, 20 feet apart, and fill up the
interstices with upright pyramids, or those of semi-weeping
habit, Uke the Pear trees at Frogmore and at Sandringham.
Again, mere temporary bush trees or cordons might bo
planted even between the dwarfs, and yield an immediate
crop, then tD be removed out of the way, leaving the
pyramids or standards as permanent trees, or either of them
only in the end. The grouping style of planting would
prove much more ornamental, and equally or more profitable,
thau the usual hard and fast lines, and indiscriminate straight
admixtures. The style and form and colours of many fruit
trees are sufficiently distinctive to classify them into
groups. For instance, separate masses might be planted of
such useful varieties of Apples as Cox's Orauge Pippin,
Blenheim Orange, Nonesuch, Court Pendu Plat, Reinette du
Canada, Gloria Mundi, Scarlet Crofton, King of Pippins,
Kentish Fill-basket, Lord Suflield, New Hawthornden, Clay-
gate Pearmain, &c. In Pears, again, Louise Bonne of Jersey,
Winter Nelis, Marie Louise, Beurre de Capiaumont, Passe
Colmar, Glou Morceau, Duchesse d'Angouleme, Flemish
Beauty, and the old Swan's Egg, &c., would form dis-
tinctive groups, either singly or combined. The same
principle could be carried out with pj-ramids and groups,
formed of each of such well-proved varieties as Golden
Reinette, Pearson's Plate, scarlet and other Nonpareils, Melon
Apple, Mother Apple, Cockle Pippin, Ribston Pippin, Early
Harvest. In a similar way, Pears, Cherries, Plums, &c., might
be massed into clumps of any size and shape. The spaces
between could be occupied with small fruits. Filberts, kept
dwarf or with upright or vertical cordons. The latter would
look rich in groups, and would yield a maximum return
from a minimum of space. It has not been adopted
to anything like the extent its merits demand, Or,
432
THE GARDEN.
[Nov. 20,1873.
again, in an ornamental orchard, the spaces between
the groups might be laid down in Grass and the latter
further furnished with donble-flowering Peaches, Almonds,
&c., or Quinces, Medlars, and Mulberries, with room
to develop into fully expanded trees. Further, winding walks
cither of Grass or of gravel should be carried through the
orchard in all directions, rendering it an easily accessible
and pleasant promenade at all seasons. All these possible
effects would be heightened, were the ground undulated Ijy
Nature, or made uneven by art ; in either case the tall trees
should occupy the summits, and the lower ones the lower
ground, reserving the lower points of all for walks or stand
points, with an occassional rise, to get a view from the top as
well as the bottom. With skill in planting, and a proper
gradation of height and contrast of form, capital ornamental
cfl'ccts might be secured, oxen in an orchard of small extent,
and that, too, without sacrificing, in the least, the main purport
of all orchards utility or profit. D. T. Pisu.
LEAF FEINTING FEOM NATURE.
By JAMES F. HOBINSON.
There are several different methods in use for printing or
photographing leaves, some of which are exceedingly simple.
First select the leaves, &o., then carefully press and dry them.
If they are placed in a botanical press, care must bo exercised
not to put too great a pressure on the specimens at first, or
they will be spoiled for printing. I have always found an old
book the best for drying the examples to be used. Fibrous
leaves, such as the Birch, Oak, and Maple make the best
photographs. Never think of printing leaves which are either
covered with hairs or are rough and uneven ; it will only lead
to unsatisfactory results. Mature leaves only should be
gathered, not succulent or young leaves, neither attempt to
print any leaf with a thick epidermis, such as Bay leaves. The
best for a beginner are the fronds (leaves) of Ferns, the
Maiden-hair, Parsley, Hart's-tongue, and Polypody, Sea
Spleenwort, the little Wall-rue Sploenwort, and Centipede
Spleenwort ; nay, you can scarcely choose any Fern that will
not produce excellent results. The most lovely album pictures
I have ever seen were printed from Fern fronds by one of
the following processes. Not only are they pretty objects,
either framed for mantleshelf ornamentation, or in the album,
but botanists, and more especially every gardener who is
interested in ptcridology, should print the fronds of every
species of Fern they can procure, afterwards mount them in a
blank book on the left-hand page, then on the right hand
page write the name, and habitat, with a description by which it
may be recognised, the method of cultivation, and any other
useful memoranda ; by this means, in a short time, he will
have compiled a voliune, full of deep interest and utility.
Many persons cannot afford to purchase expensive works on
pteridology, yet they may soon form a permanent record for
their own reference, which will be more valual^le to them than
any other work. I throw in these remarks as a hint worth
notice by practical horticulturists.
Requisites.
The really useful requisities for Pern photography are two
pieces of glass of the size you intend your pictures to be,
common window or crown glass without air bubbles, which
may be bought from any glazier, will answer the purpose
admirably. For the last process described, one of the glass
squares should be cut in two equal parts and a strip of muslin
pasted over the division to form a kind of hinge. Then you
will require paper, which should also be of one regular size.
If a photographer was asked as to the best kind, he would at
once recommend the albumenised paper, which he uses for his
carte-portraits, but as I wish to point out how to work cheaply
as well as efficiently, I would request my readers to use only
the best wove letter paper. With a sharp-pointed penknife
you may afterwards cut it the size you wish. I must warn
the inexperienced not to use what is known in the stationery
trade as " laid paper." We often see on the quarter-ream
packet of note-paper the words " the best cream laid note ; "
never use this, it will not succeed if you do. On the laid
paper the peculiar wire marks left by the manufacturer are to
bo seen when held up to the light ; eschew this by all means.
The wove papers are devoid of these marks ; white paper only,
of course, should be used.
The above are the needful requisites to work with, or the
" stock-in-trade." It is well, however, to have at hand a few
American clothes'-pegs, or spring clips, which may be
purchased for a penny each from most ironmongers. Of
course a few chemicals are required. lu working with these
great cleanliness must be observed. Hard or spring water
must not be employed; use, if you can procure it, nothing
but distilled water, or what will answer equally as well, clean
and pure rain water. The chemicals requisite are nitrate of
silver, prussiate of potash, bichromate of potash, blue vitriol
or sulphate of copper, and hypo-sulphite of soda. Keep the
chemicals in bottles properly labelled to prevent any accidents
and confusion ; they will not be kept so cleanly if preserved
in papers.
Photographic Printing.
We will first describe the most simple mode of photo-
pi'inting, and then proceed to more difficult and complex
formulas. Dissolve iu a clean half-pint medicine bottle, four
drachms (half an ounce) of prussiate of potash in about four
tablespoonfuls of rain water. When it is all dissolved, so
that none is visible in the bottle, pour half of the solution in
a dinner plate, and float on its surface, for a few minutes, a
sheet of paper of the size intended. After sufficient of the
chemical is absorbed, haug it up on the edge of a shelf, by
sticking a pin through one of the corners, to dr}-. All these
operations should be performed in a dark room. A candle,
however, may be used, because the rays of light emitted by a
candle, being yellow, do not effect the sensitised or prepared
paper. A better plan, perhaps, is to brush the solution over
the paper by means of a large camel-hair pencil. Lot cleanli-
ness be observed, or the attempt will end in failure and
disappointment. Lay upon one of your glass sheets three or
four folds of white blotting paper ; upou this the dried and
sensitised prussiate of potash paper, with the prepared
surface uppermost, and upou this place the Fern frond or
other selected and cb-ied leaf. Upon the leaf lay the other
sheet of glass (perform all this in the dark room), then, to
keep the leaf and sheets from moving, fasten one of the
clothcs'-clips on each end.
Place the glass in the open air, under the direct influence
of clear sunlight if possible. If the day is at all cloudy, it
will take much longer to print, but, with a clear sky, &c., it
will probaljly be half an hour or thereabouts before it is
sufficiently exposed. Bo sm'e, however, to expose it a sufiicient
length of time ; a little practice will soon teach you how long
to leave it in the sun. Now watch the paper, and you will
gradually observe the part not covered by the leaf changing,
from a yellowish hue to a bright blue. The latter will deepen
until it is almost black. When you believe it is sufficiently
exposed to the sun's rays, remove the leaf, glasses, &c., and
you will find printed on the paper, a yellow outline of the leaf
on a deep blue ground. Now wash the paper in water, chang-
ing it frequently, until you observe the yellow change to a
white — the whiter the better. By this means all the chemical
is dissolved from the paper, leaving the part where the leaf
lay a clear distinct white. If the glasses are removed too soon,
the picture will be pale, and ff they are loft too long in the
sunlight, the blue ground will fade.
The Chromotype Process.
This method is similar to the last, except that different
chemicals are required to work it efficiently. Speaking
personally, I have not succeeded so well with it as with the
last process ; some of my readers may, however, succeed better.
The chemicals required are pure sulphate ef copper, bichromate
of potash, and nitrate of silver. The latter should be handled
with care, as, if it comes iu contact with linen, it stains it black;
the hands, too, suffer much, so that the skin is blackened and
destroyed ; it is, thei'efore, advisable to wear kid gloves when
using the solution. The same kind of paper and glasses answer
for this as for the former process. Dissolve about i ounce of
sulphate of copper in half-a-pint of rain-water, and ^ ounce
bichromate of jiotash also in half-a-pint of rain-water. The
nitrate of silver is very expensive ; very little, however, is
recpiircd in any of the processes, and, for this, 1 drachm should
be dissolved in an ounce of clean water. First, coat over, as
Kov. CP. 1873.]
THE GAEDEN.
433
in the first method, one side of the paper with the copper
sohition, then, when it is dry, coat it with the bichromate
solution. After dryingthcpaper,exposeit as before to the sun
for about an hour, then, if you think it sufficiently exposed,
coat it oyer with the silver solution ; or the processes may be
reversed if albumenised paper is employed. The veins, &c., in
this method, should be a bright scarlet. The papers may be
prepared for use some time before they are required.
The best Process.
The best process of Nature printing is, without doubt, the
following, although it requires much more care, patience, and
neatness than the foregoing. As the prepared papers are
exceedingly sensitive to light, the directions in respect to a
dark i-oom mu.st be strictly adhered to. The chemicals, which
should always be dissolved in bottles ready for use, are as
follows : — First a solution of nitrate of silver, containing
1 drachm or 60 grains to each ounce of pure or filtered
rain-water. Any druggist will prepare this solution in a
few minutes with distilled water, which can be relied upon
for good results. Then a solution of hypo-sulphite of soda
is needed, containing two ounces to each half-pint of water.
To work well, and secure reliable prints, use only the albu-
menised paper, which is kept ready for sale by every photo-
graphic chemist, and, if possible, procure a glass rod, to save
the hands from being stained. Always have the bottles con-
taining the solutions correctly labelled. When you have cut
the paper to the size required, pour the nitrate of silver solu-
tion on a shallow dish, and float the pieces of paper separately
with the prepared surface on the liquid for about ten minutes.
In doing so, take care no air bubbles are beneath the paper,
or it is useless for printing ; when you detect any bubbles,
gently lift up the paper with the glass rod, and taking hold
of the corner with the finger and thumb of the left hand,
remove the bubbles by touching the part with the rod. A
little practice will soon make you pei'fect in sensitising the
paper. After floating the papers for about ten minutes take
them out, and drain them for a few minutes on the dish, so
that no silver may be lost; then hang them up in a dark
closet by pinning the corner on a string suspended across the
room. In sensitising the paper always wear old kid gloves, as
well as any old garments you may happen to have at hand,
the solution being so liable to spoil the clothes and injure the
skin, that this advice is very needful. It is well to prepare
a quantity of papers beforehand ; thej' will keep for several
days ; the only difference is that newly-sensitised papers
print much more rapidl}', some people say they give better
pictures, and probably it is so; however, if they are to be kept,
take care no sunlight is admitted to them. The printing part
of the process is exactly similar to the first method, only it needs
watching more caref ullj', and in using the glasses, place the one
cut into two parts and hinged at the bottom beneath the
blotting pajiers and Fern frond; when the printing is going on,
you can turn them up and examine the picture. Only do not dis-
place the leaves ever so slightly, or the picture will be useless.
A good rule is to print the picture much darker than you
intend it to be when complete, because in the fixing process it
becomes much lighter. After being exposed, wash the print in
clean water to take away the excess of silver ; you cannot wash
it too well. Then having placed the hypo-sulphite of
soda solution in another dish, place the picture beneath it.
Do not float it as in the bath, but constantly keep it
moving about with the fingers for about fifteen minutes,
not longer. This is to fix the impression and make it
a permanent picture. Then wash it, changing the water
frequently. Do not allow a drop of the fixing solution to
remain on the paper, or it will stain it yellow, which, if nothing
more, will make it unsightly'. All you have now to do, is to
dry the picture either in a book or betwixt folds of blotting-
paper beneath a gentle pressure. The last process, is after all,
the best, yielding permanent and truthful results. Some Pern
variety, which perhaps has never been figured in any book, by
this means can be printed " true to nature " and can be referred
to with pleasure in after years. I have seen a fair-sized volume
containing on one page a nature-printed or photographed Fern
frond, and on the opposite page, as described above, a short
but correct and faithful description, &c. This was the best
volume on British Ferns and their varieties I have ever seen.
THE AMATEUR'S GARDEN.
THE EOSB GARDEIT.
AViTEN it is possible to play the organ without learning how to
manipulate the notes or to pedipulate the pedals, then shall it
be practicable to have beautiful Roses without knowing how to
grow them. Not before, although a great numljer of persons
(who would never think of challenging Mr. Grace to a match
at single wicket because they had bought a bat) annually
persist in expecting specimen blooms from Rose trees planted
anyhow, any time, anywhere, and then forgotten until the
summer comes, and the Rose does not, and " there never was
such a filthy climate, such a beastly soil," &c. Ah ! if the poor
Rose, dying from depletion, bled to death by bloated cater-
pillars, poisoned by the aphis as Cleopatra by the asp, could
sigh her soi'rowful story, should we not speedily have that
accuser in the dock and hear him sentenced to a lively six
dozen from a long, strong, lateral Briar ? As surely as Shake-
speare learned his alphabet, you must begin with the rudi-
ments if you would succeed. If your flour is fusty, or your
barm is sour, or there is a crack in your oven, you cannot bake
wholesome bread ; and, unless your soil is fertile, and clean,
and dry, and your position sunn}^, and your Rose trees well
planted, and mulched, and pruned, you cannot realise the Rose.
To help those who have made this discovery, and aie desirous
to guide their own exertions by the experience of others, I
propose to oiler some directions, in the pages of The Garden,
as to what should be done in the Rosarium in the different
months of the year, and herewith commence with November,
the most suitable time in which to begin a directory; for
now must be planted, the sooner the better, both Rose trees
and stocks for Roses. As to the former, I can make no special
selections, not knowing the requirements of those who I'ead.
Whatever trees are ordered, let them be firmly planted in
soil well-dug and well-drained, away from trees, but not too
much exposed ; . and let them be secured to a stake, if they are
tall standards, and ha well manured, whether tall or short.
As to the latter, determine the vexed question of standard
Briar, seedling Briar, or Manetti for yourself. Ti-y them all,
and use that which succeeds with you best. Mr. Ci'anston's
Victory at Wisbech, where he won the great prize of £20, with
Roses grown on the Manetti, has made that stock a favourite;
but it does not suit all soils, and, if you wish to exhibit, do not
be without some fresh, sappy, two-year old Briars for budding
next July. I have yet to prove the capabilities of the Briar
raised from seed, but I have a goodly patch of them (700) to
bloom next summer, and whether my hopeful anticipations
are realised or not, the readers of The Garden shall know all
that is known by theirs faithfully, S. Reynolds Hole.
P.S. — Of the Roses sent out in 1872, I prefer Annie Laxton,
Baron de Bonstetten) Boncenne and Bonstetten, are very much
alike, especially Bonstetten), Baronne Louise Uxkull, Bessie
Johnson, Fran9ois Michelon, Le Havre, Lyounaise, Madame
George Schwartz, Madame Lefebvre, Bernard, Monsieur
Etienne Levet (the best of the lot). President Thiers, and
Richard Wallace. Of this year's Roses, I commend Claude
Levet, Cheshunt Hybrid, and Madame Lacharme H. P.'s, and
Perle de Lyons, T. I hope next summer to add rny own
namesake also to the list of Roses de la premiere qualiti.
Our Orange Supply. — The Spanish civil war seems likely to
create an impediment to the usual export of Oranges from that
country. The Balearic Islands, however, may still bo depended iipon
for a aapply. The truit is exported to Marseilles from Majorca in
such immense quantities and in so wasteful a manner that it is
reasonable to suppose that a supply exists adequate to a greatly
increased demand. The Oranges arrive at the French port heaped
in the holds of vessels like Potatoes, and are sold on the spot at a
very low rate. Italy, Sicily, and Malta may also be trusted to con.
tribute their quota, and France produces a respectable quantity of
Oranges of rather inferior quality ; but the produce of Malta belongs
rather to the connoisseur who is willing to pay for choice varieties,
and the French will require their Oranges at home. The prospect of
our Orange supply will, we trust, however, brighten, for London in
winter would look dreary enough vrithout the golden heaps in its
shop windows.
434
THE GARDEN.
[Nov. 29, 1873.
NOTES OF THE WEEK.
TnE Garden entered on its third year on Wednesday last,
the 26th inst., and its success now enables the conductor to make a
first step towards its improvement. It is this day permanently en-
larged from thirty-two to forty pages. The old heading is replaced
by a new and more artistic one, which is, moreover, an example of
the best work of the modern English school of wood engraving.
Among changes for the better which we contemplate is one com-
menced to-day, the " Amateur's Garden." This will be written exclu-
sively by amateui-s distinguished for skill in the various departments
of gardening. The series begins with a seasonable article on Roses
by the Rev. S. Reynolds Hole.
We understand that a meeting of horticulturists is to be
held at 4, Kensington Gore (close to the Albert Hall), on Wednesday,
December 3rd, at 4 p.m., to discuss the present position and
prospects of the Royal Horticultural Society.
De Candolle's " Prodromus '' has now been completed as
far as Dicotyledons are concerned; and it is not intended to continue
the work further. The publication of the work was commenced
in 1818.
It is a well known fact that Ferns and Cycads seldom produce
branched trunks. Nevertheless in Mr. B. S. Williams's nursery at
Holloway, we recently saw a trunk of Stangeria paradoxa, with a
three-branched stem, and one or two bifurcate trunks of Todea
superba, among a lot just imported from New Zealand.
■ It is not generally known that there are several varieties of
the beautiful Cochliostema Jacobianum. The best forms flowers
very freely, and lasts fully six months in bloom. We recently saw
several plants of it in flower, and were assured that it would supply an
abundance of cut bloom until the middle of next summer.
M. H. J. Van Hulle, the distinguished curator of the
Botanic Garden at Ghent, has recently been presented by the King
of Holland with the decoration of the Order of the Crown of Oak.
This order has been conferred in recognition of the services which
M. Van Hulle has rendered to Holland by his numerous horticultural
publications in the Flemish language.
The Corporation of Dublin have resolved to plant a line of
trees on each side of Sackville Street, the principal street in the city,
and the favourite promenade of the citizens. We only wonder that
this has not been done before. Imposing as the aspect of Sackrillo
Street is as one looks upon it from Carlisle Bridge, the addition of
trees will render it one of the handsomest of city thoroughfares.
Refeiiiun'g to the moving bog of Dunmorc, which has recently
covered 200 acres of pasture with thick black mud several feet deep,
it may be observed that this is no very unusual phenomenon. The
greater portion of the bog lands of Ireland, which twenty years ago
were estimated to cover an area of 2,831,000 acres, are situated above
the level of the sea, at altitudes varying from 25 to 500 feet, and the
nature of their formation is such that, in times of heavy rains, they
sometimes gravitate towards a lower level.
The Corporation of the City of London voted unanimously,
the other day, a sum, amounting in the aggregate to £10,000, for
the acquisition of the seat of the Gurneys at West Ham as a public
park — a consummation much to be desired ; for, not far from the park,
there are streets and alleys crowded with a population whose occuoa-
tion renders fresh air and a walk in the fields not a pleasant recreation,
but an absolute necessity. This park, too, has its associations — the
names of Miss Fry and the Gurney family, who so largely benefited
West Ham in times gone by, and who, in this matter, have added
another to the list of their generous acts, the memory of which will no
doubt bo perpetuated in the name of the park. It consists of eighty
acres, the market value of which is £25,000 ; but Mr. Gui-ney has
offered the munificent sum of £10,000 as a subscription towards
the purpose, and the rest of the money has been nearly made up.
The ground, which we have recently visited, has long been an orna-
mental garden, is surrounded by a belt of established plantation, and
contains, in what were the pleasure grounds, some good specimen
trees, including a very fine j\Iaiden-hair tree and large Koclrcnteria.
There are also plantations of American plants, large in size and in
perfect condition. One of the entrance-lodges is charmingly pictu-
resque, and ought to be carefully preserved. Therefore, it seems to
ns that a very important addition to the parks of London may be
made here, and at slight expense, compared with such recently formed
pai-ks as Southwark and Finsbury, in which nearly all had to be
done. There needs very little planting to make Upton Park a very
charming one, inasmuch as one portion is already full of handsome
garden trees which have had a happy pleasure-ground existence for
many years past. We particularly advise tho preservation of these
trees, shrubs, and also that of the fine open piece of meadow Grass.
To destroy the breadth of this by cutting it up with needless walks.
beds, mazes, &c., would be to destroy it so far as the possibilities of
quiet or fine landscape effects are concerned.
The rare and curious hybrid Phajns irroratus is now in
flower in the Royal Exotic Nursery at Chelsea.
NiN'ETi'-FOUK essays have been sent in in competition for
the £100 prize offered by Lord Cathcart for the best paper on the
Potato disease, to none of which, however, we believe, has the prize
been awarded as yet. The judge's report on the subject will pro-
bdbly be made public early in December.
Among herbaceous and border plants worth growing for
the indoor decoration of apartments we may direct attention to
the hybrid forms of Acanthus, such as A. Candelabrum, A. hybridus,
and A. longifolius. These have elegantly cut foliage, of a fresh
green colour, and form excellent substitutes for the more tender
Ferns and Palma.
We are pleased to see that provincial naturalists' clubs are
endeavouring to discourage the practice of removing rare plants
from the localities of which they are characteristic ; and that at field
meetings, in future, specimens are to be gathered without disturbing
the roots. The practice of offering prizes for rare specimens is most
pernicious, as its tendency is to exterminate the rare flora peculiar
to certain districts. One of the prime duties of every local club
should be the preservation of such rare specimens, the fact of whoso
existence is often of great value from a scientific point of view.
Mk. James Blackley has just published a pamphlet on
" The Potato Disease ; its Cause and Cnre," in which he states that ho
has, for the last four years, grown Potatoes perfectly free from
disease, by means of the cure which he has discovered.
The Corporation of the City of London have, we see, adver-
tised for designs for a fruit and vegetable market, which is intended
to be built on the site of the present Farringdon Market. Premiums of
£300, £200, and £100 will be given for the three most approved designs.
These designs are then to become the property of the Corporation.
But it is expressly pointed out that the Corporation do not engage
to carry out any of these plans, or to employ in the execution of the
works any of the persons to whom the premiums may be awarded.
Designs are to be received at the olfice of the Controller, Guildhall,
by noon of the 14th of January next.
At this season of the j'car, with the exception of Chrysan-
themums, no out-door flowering plants are more effective than tho
autumn-blooming Crocuses, several species of which, should tho weather
continue mild, will flower nearly up to Christmas. We noticed the
following in great beauty the other day, at Tooting, viz., Crocus
speciosus, which has been in flower for the past two months, and
is still finely in bloom ; C. serotinus, C. sativus, and C. byzaotinus,
all of which are distinct and handsome kinds, from which a supply of
bloom may be obtained in many parts of the country during tho
later months of the year, particularly if planted in well-drained
sandy loam.
— — Bath seems desirous to have a winter garden, and how to
best secure such a boon is thus stated by one of its citizens. " It
must be shown," he says, " that it will pay as .an investment, and
then people will embark their money in it. My advice, therefore,
to the present pi'ojectors, who, I must say, deserve credit for the
comprehensiveness of their proposals, is not to waste their efforts in
trying to get donations and benefactions, but to start a small com-
pany, as, in fact, has been done at Torquay, where they are at tho
present time establishing a winter garden at a cost of about £5,000."
It is proposed that the building shall be 180 yards long and 150
yards wide, and that it shall be constructed chiefly of glass. The
entire building will be heated, and by this means its lawns and foliage
will be kept as gi*een in winter as in summer. The undertaking is
estimated to cost between £5,000 and £6,000, of which the park com.
mittee have offered to subscribe £100.
M. Van Hulle, curator of the Royal Botanic Gardens at
Ghent, writes to us as follows: — " Many kinds of trees, chosen for
planting avenues, public promenades, &c., either do not accommodate
themselves to all kinds of soils, or else require an inconvenient length
of time to attain to such size and development of foliage as will afford
the desired shade. In consequence of this, the Canada Poplar
(Populns canadensis) has been largely planted about Munich and
other places in Germany. This tree grows quickly, and in almost
any kind of soil ; its only defect, as a shading tree, is, that it some-
times, if left to itself, shoots up into too spiral a form to be of service
in that way. This, however, is easily guarded against, by heading
down the young trees to the height of from 12 to 15 feet, and paying
some attention to tho pruning of the branches for some time, so as to
secure the formation of handsome crowns. Treated in this way the
trees arc quite as effective, at some distance, as well-grown specimens
of Horse Chestnuts."
Nov. '29, 1873.]
THE GARDEN.
435
THE INDOOR GARDEN.
CATTLEYA PAUSTA.
TiiK fine range of Orchid honses in tlie Eoyal Exofeio Nursery,
Chelsea, can seldom bo looked through without finding some
novelty not seen before, or a much finer form of some old
favourite than had hitherto been met with. Nearly the whole
of the seedling Orchids in cultivation have been raised, as is
well-known, by Mr. Dominy, but the fine new hybrid of which
the acconiii.anying is an illustration, owes its origin to Mr.
Seden, who has had charge of one section of Messrs. Veitch's
collection for some years. It is a hybrid between 0. exoniensis
and C. Loddigesii, the former being well known to all Orchid-
growers as one of the finest of all Cattleyas, while both are
free growers and profuse bloomers. In habit, C. Fausta more
closely resembles C. Loddigesii than its other parent, its elon-
lobes being pale in colour and similar in form to those of
Loddigo's Cattleya, while the central one is expanded, slightly
fimbriated, of a deep rosy tint, heavily marked with dark
velvety-crimson streaks, the intensity of which is considerably
heightened by the narrow white niargin, while the throat or
disc is suffused with a broad blotch of clear golden-yellow, as
in C. exoniensis. The flattened column is pale in colour, and
forcibly reminds one of that of C. Loddigesii. It is inferior
in beauty only to C. exoniensis itself, and will take up a
prominent position amongst other kinds either for purposes of
general decoration or for exhibition. F, W. B.
WINTBR-PLOWERING ZONAL PELARGONIUMS.
I GROW my collection of those mainly for autumn and winter
blooming, instead of for summer flowering. It is during the months
Cattleya Fausta.
gated obovate pseudo-bulbs being each furnished with from one
to two oblong leathery leaves, more or less undulated along
their margins, and of a fresh green colour. The flowers are
large and spreading, being about 4 inches across, but there
is every reason to believe that these will attain a much larger
size when the plant shall have become more fully developed under
good cultivation. At present they are produced in pairs, but
ultimately more may be borne on each spike, as the seedling
plants in stock have not yet attained full vigour. The
segments of the flower are of good substance, and are almost
exactly intermediate in form between those of the two parent
plants. The sepals are linear, oblong, undulated, like those of
C. Loddigesii, and of a rich rose or rosy-purple tint, softened
with the faintest tinge of lilac. The petals are in shape some-
thing like those of C. exoniensis, and arc coloured like the
sepals, but a trifle deeper in tint. In the lip, again, the
hybrid or intermediate character is well portrayed, the lateral
of October, November, and December especially that our conserva-
tories are most in want of the cheering influences of flowers. I like
bright colours during the dull leaden days of winter, when all
without is dark and gloomy, and the rich hues of scarlet, rose,
crimson, and red are abundantly supplied by zonal Pelargoniums.
In March last, I obtained about two dozen of the newer varieties of
zonal and nosegay Pelargoniums, all of them growing in small
60-sized pots. As soon as the roots became somewhat pot bound,
they were shifted into 48-sized pots, and flowered ; and though I had
left the selection of varieties entirely to the nurseryman who
supplied them, I am bound to say it was so good that there was not
one among them which I cared to discard. During the time the
plants were getting established in the 48.sized pots, I allowed them
to bloom, but as soon as there were signs of the plants becoming pot
bound, they were again shifted into 32.sized pots, and the plants cut
back, so as to form nice " bottoms," as it is teimed. The plants
are now thoroughly estahUshing themselves in the large pots; they
are making a vigorous growth, and bloomirig well and freely
436
THE GARDEN.
[Nov. 29, 1873.
and by keeping them fairly dry I hope to have them in flower
up to February. Nor is this all, for when the plants are cat
back, the cuttings so obtained are inserted singly in thumb pots,
in which they soon root, and are then shifted into small 60-
sized pots. Many of these have developed into nice young
stocky plants of a vigorous growth, and are throwing up trasses
of tine flowers. In the case of both the young and old plants,
as soon as they have done blooming they will be allowed to dry oS,
and in April the soil will be shaken away from the roots, the latter
trimmed and put into -IS-sized pots, and again shifted into 32-sized
pots as before autumn flowering. When the bottoms become too
large they can be thrown away, and their place supplied by some of
the cuttings struck as above stated. Some of the varieties, too, can
be rejected as they become superseded by the superior merits of
other types. Some of my favourite varieties are — Wellington, Henry
King, very fine crimson flowers of splendid form ; Richard Dean,
very fine ; Harry Turner, fine brilliant red ; Lawrence Heywood,
Cham, Carrie Cochran, Marchioness of Hertford, Mercy Grogau,
Forbury Nosegay, Glitter, and Splendour — all shades of red, crimson,
and scarlet ; Circulator, very fine ; Charles Dickeus, a beautiful
salmon. rose nosegay, the petals distinctly mai'gined with red ; and
Polly King, one of the finest salmon-coloured varieties yet raised ;
these have shades of salmon. Master Christine and Mrs. Keele, both
pink-flowered varieties, the former a very free bloomer. Of pure
white flowers, or white flowers slightly blotched with carmine, there
are Mrs. Sach, Reine Blanche, Alice Spencer, Marginatum, a beau-
tiful variety; Madame F. Hock, and Souvenir de St. Etienne, the
purest white zonal I have yet met with. I do not advance this as a
complete collection; but I have foimd the several varieties just
enumerated to be very distinct in character, and all are more or less
characterised by great freedom of bloom. My last variety is one of
the finest zonals I have flowered ; it is named Purple Prince, and
the rosy crimson flowers, which are of very fine quality, are hand-
somely tinted with purple. R. D.
BEREY-BBAEIKG PLANTS FOR WINTER
DECORATION.
At the last meeting of the Royal Horticultural Society, at South
Kensington, one of the most novel, although by no means least
interesting, features of the exhibition consisted of the collection of
bacciferons plants, staged by three exhibitors in competition for the
prizes offered for them. Such plants are very handy, either for
the decoration of the conservatory or sitting-room, and have the
advantage of lasting in beauty for several weeks, and not unfre-
quently months, in succession. They are, as a rule, very easily
grown, and form an agreeable contrast when grouped taste-
fully with Chrysanthemums, Cyclamens, scarlet Salvias, and Ferns.
Some are well adapted for cutting, and help to create variety in the
drawing-room vase, while their value in church decoration of all
kinds is well known.
Aucubas. — These, when covered with a crop of shining scarlet
fruit, make fine winter decorative plants, and they are easily grown.
In mild sheltered localities, small bushes in the shrubbery or private
nursery may be fertilised, when in flower, by pollen from the male
plants, and these can be taken up and potted in the autumn. Plants
in pots generally flower more freely than those planted out, and are
handier than the latter for fertilising purposes. Large plants in
sunny positions outside have a beautiful appearance when fertilised
■ — an operation which is most readily done, either by grafting a male
branch into the female tree, or by setting a male plant in flower in
close proximity to a female one. We have now numerous varieties,
both green and variegated, which form noble winter decorative
plants. Aucubas, like all other smooth and glossy-leaved plants, do
well in towns and smoky districts, simply because they are readily
cleansed by every passing shower.
Solanums. — These are well. known plants, which are easily
propagated either by means of seeds or cuttings in the spring.
Young plants maybe planted out in a warm sheltered border in May,
and if liberally supplied with water, will make clean, fresh, little
specimens for decorative purposes during the ensuing winter. They
should be carefully lifted and potted in October for removal indoors,
and if taken inside and kept in a moist and close atmosphere for a
week or so, they will establish themselves and ripen off their bright
orange fruits without losing a leaf. S. Capsicastrnm and S. pseudo-
capsicum are the most useful, but Yellow Gem is very distinct and
effective when well grown, bearing large ribbed or contorted fruit
of a bright glossy yellow colour. The Egg plant is very ornamental,
and grows well in an ordinary frame or greenhouse. There are both
white and purple varieties.
Capsicums. — These, although generally grown for culinary
purposes, are far from being uninteresting as decorative plants. We
have several species in our gardens, all bearing bright scarlet or
yellow fruits, which contrast well with their deep green foliage.
Care must be taken to syringe these and Solanums freely when
growing, in order to keep red spider in cheek, a pest to the attacks
of which they are very liable.
Skimmias. — These are dwarf shrubs with broad lanceolate
smooth foliage, and bear clusters of small Holly.like berries. S.
oblata and S. japonica are both well adapted for pot culture, and
look %vell all winter in a cool house.
Rivina (hurailis) laevis. — This well-known stove plant bears
small inconspicuous white flowers and drooping clusters of shining
berries. Small plants of it in pots are very pretty, or it may be
trained up the back wall of a stove, where it will grow, flower, and
fruit all the year round, forming an interesting object of permanent
beauty. A bright yellow-fruited woolly-leaved species of Rivina
was introduced by Bowman a few years ago, but it appears to have
been lost.
Nertera depressa. — This is one of the smallest, and at the
same time, most interesting of all berry-bearing plants. In habit it
is very dwarf and spreading, rarely exceeding one inch in height ;
indeed, it may not inaptly be compared to a plant of Selaginella
densa, sprinkled with coral heads. The foliage is of the freshest
green imaginable, the berries being of a brilliant orange-scarlet. It
is readily grown in a light compost of peat and sand either in the
stove, greenhouse, or under a glass shade or Wardian case, in the
sitting-room.
Cotoneasters. — These include some of the finest of all hardy
berrj'-bearing shrubs for planting along a sunny wall. C. Sim.
moudsii, trained up the front of town houses, along with small greeu.
leaved or gold and silver variegated Ivies, forms a brilliant picture
in the autumn and winter, when studded with bright scarlet berries,
the latter being very freely produced along its slender branches. C.
microphylla, a well-known small-leaved evergreen species, bears
berries of a deeper crimson, and is one of the most useful wall
shrubs we have. Trained up the front of a house, or over the porch
or balcony, it has a cheerful appearance even in the depth of winter,
and is particularly beautiful when the ground is covered with hoar
frost or snow. It also does well as a low bush on the lawn, if cut
in closely every year. Of this, Lindley says, " Its deep glossy
foliage, which no cold will impair, is, when the plant is in blossom,
strewed with snow-white flowers, which, reposing on a rich couch of
green, have so brilliant an appearance that a poet would compare
them to diamonds lying on a bed of emeralds."
Ardisia. — This is one of the prettiest of all pot plants when well
grown. It is easily propagated by means of seed, and plants about a
foot high bear nice crops of berries the second year. Seedlings
should be potted off in loam, leaf-mould, and sand, and if placed on a
shelf near the glass in a moderately warm greenhouse temperature,
they make dwarf vigorous little plants. Even when not in fruit the
plant is ornamental, its oblong foliage being of a rich glossy green
colour, elegantly wavy or crenate along the margins. The species
common in gardens is A. crennlata, bearing bright scarlet or crimson
fruit the size of Peas. There is, also, a yellow-fruited variety, well
worth growing for variety, although not so effective as the normal
kind.
Pernettyas. — These are pretty little shrubs for pot culture ; in
habit they closely resemble the Cotoneasters, and, like those plants,
have deep green glossy foliage and a rich profusion of berries during
the autumn and winter months. For greenhouse, conservatory, or
drawing-room decoration they are invaluable, taking the same place
indoors that the Cotoneaster occupies outside. I have only seen three
species, all of which are beautiful. P. mucronata bears deep crim-
son berries, something like those of Cotoneaster microphylla in both
size and colour. P. microphyKa bears immense crops of purple or
lilac berries, and is, perhaps, the most distinct and ornamental of the
whole group. P. speciosa is very dwarf and compact in its growth,
and bears deep crimson berries.
Crataegus Pyracantha (Pyracantha japonica). — For covering
the fronts of town houses, or the side walls of greenhouses or stoves,
nothing can be prettier or more effective than this plant, especially if
trained among gold, silver, or green-leaved Ivies. It may be freely
propagated by means of layers, and small plants from 2 to 3 feet high
bear heavy crops of brilliant scarlet berries. Nearly aU glossy-leaved
plants do well in towns for reasons already stated, and for such
purposes this plant is one of the best.
Callicarpa purpurea. — This is an old greenhouse plant, well
deserving cultivation, although rather straggling in habit. Its shoots
are clothed with opposite serrate leaves, and it bears axillary
clusters of small purple or amethyst-coloured berries very freely.
It may be propagated freely, either by means of seeds or cuttings.
Nov. 29, 1873.]
THE GARDEN.
437
and young plants grown as recommended for Ai-disias are best ; old
plants lose their bottom foliage, and become " leggy" and nnsightly.
Leucocarpa alata. — If grown in a poor, sandy soil, and fully
exposed to tho light, this makes dwarf plants 1 foot to 18 inches in
height, and as much through. It has light green foliage, and thick
winged stems, and, when well grown, bears heavy crops of white
berries. If grown in rich soil it is littlo better than a rank-growing
weed, but, treated as above, it makes a variety — white-berried plants
being rather scarce.
Berberries. — Among other large. growing hardy berry.bearing
shrubs we must not forget the common Arbutus, with orange-
scarlet, and Berberis Aquifolium, with bluish-purple fruit in
massive clusters. B. vulgaris, having elegant drooping clusters
of bright scarlet oblong berries, forms a noble object on the
margins of shrubberies in warm sandy soils, during the autumn
months. The berries of both tho last-mentioned species are often
preserved in syrup, or in salt, for garnishing purposes during winter.
Hollies are too well known to need much comment, but small bushes,
2 to 3 feet high, may be grown in pots, or taken up from the outside
and potted, when they come in usefully for the decoration of
churches, front halls, conservatories, or even for ordinary apartments
during the Christmas season. The common Snowberry bears heavy
crops of large pearly-white fruit in some districts, and these cut
from the plant and tastefully grouped in bunches, wreaths, or vases,
along with the fruit-bearing branches of Hollies, Berberis, Solanums,
Cotoneastei-3, CratiBgus, and the bright-coloured autumnal foliage of
Maples, Berberis, and Oaks have a highly pleasing appearance, while
they are specially valuable for church decorations of all kinds. We
have many other fruit-bearing plants, but the above list comprises
the best known for decorative purposes during the winter season.
F. W. BUKBIDGE.
BOTTOM-HEAT FOE OECHIDS.
BoTTOM-heat is advantageous to all kinds of plant.?, whether
applied artificially or naturally. It is, however, seldom used
for Orchids ; but I have for some time grown all that come to
us from the east in bottom-heat, and I find that the foliage
acquires increased vigour under such treatment, while the
roots are at the same time developed in greater profusion than
under any other kind of management. The genera Aerides,
Saccolabium,Phala3nopsis, &o., all grow in bottom-heat with a
vigour which is cjuite surprising. Hitherto I have set the
pots and baskets upon the bottom-heat about the month of
February, and have kept them there until the first or second
week in August. They are then removed and placed on
shelves, or on the ordinary benches of the Orchid house, where
they are kept somewhat dry, and allowed to harden and ripen
their growths. During the late autumn months very little
moisture is given them, and very little artificial atmospheric
heat — a course of treatment which enables them to bear with
impunity the dull months that intervene between August and
February. I find that bottom-heat not only accelerates the
growth, but that it also enhances the flowering properties
under its influence ; the flower-spikes are larger, and much
brighter in colour than they otherwise would be. I am now
speaking of established Orchids ; newly-introduced ones
require to be gradually brought into a condition to withstand
bottom-heat, which, when once applied, is kept up until the
growths are completed. Then they should have a season of
rest, as in the case of established plants ; and I feel assured
that, when bottom-heat comes to be universally adopted for
Orchids, we shall cease to hear complaints of failures or of
tardiness in growing and establishing specimens of them.
The following is a list of such as I have found to succeed
well under this treatment, viz. : —
Aerides
crispum
Lindleyannm
Wamerii
Aneuloa
Clowesii
Calanthe, various
species of
Cattleya
intermedia
Leopoldii
maxima
MoasiED
Schilleriana
Cattleya
Skinneri
Warnerii
Cypripedium
barbatum
caudatum
hirsatissimum
Stoneii
Dendrobium
a^frregatum
BensoniEe
chrysanthum
fimbriatixm
nobile
Lselia
purpnrata
Limatodes
rosea
Odontoglossum
AlesandrEe
maculatum
Pescatorei
PhalEenopsis
roseiini
triumphans
Oncidiuiu
Kramevii
Oncidium
mFicranthum
Weltonii
Phalienopsis
grandifiora
Luddemannii
Saccolabium
ampullaceum
giganteum
Vanda
Eensonii
gigantea ; and
many others.
Epsom.
Eansley Tanton.
THE GARDENS OF ENGLAND.
STEBATHAM HALL.
Among halls of recent formation, that of Mr. Eichard Thornton
West, Streatham Hall, is certainly one of the most interesting.
Streatham Hall is about two miles from Exeter, and the
situation which it occupies is as undulating as could be desired
for landscape purposes. A few years back, Mr. West pur-
chased the property, and finding that tho residence on it
would cost much to remodel, he decided to replace it with
a new one, which is built upon nearly the same site, but is upon
a much more extensive scale, and is certainly one of the
finest mansions in the county. The rise in the ground
from the entrance lodge (a very appropriate building) to
the higher points of the pleasure grounds (some half mile
distant) is several hundred feet ; midway, hewn into the
side of the hill, stands the mansion, surrounded by terraced
gardens necessitating architectural support and connection,
but not so overladen with mural ornament as some such places
are. In fact, here was scope for vases and sculptural ornament to
any extent, but Mr. West has eschewed them, leaving his
gardener to clothe such places with plants and flowers. This
Mr. Beddard has done with great taste, and in a manner
which is deserving of special record. Although the place
i.s old, the garden is new, with the exception of what is
set apart for edible produce. Now the aspect of all new
gardens, for the first two or three years after they have
been made, is anything but cheering, owing to their bareness,
and hence common things are planted thickly to screen the
nakedness of the land, which common things grow up, and
choke and crush out their more aristocratic neighbours. At
Streatham, Mr. Beddard has pursued an entirely different
com'se ; though only planted some three or four years ago, from
one end of the pleasure gardens to the other there is scarcely a
naked yard of earth to be seen except in the "beds for bedding,"
and possibly round a newly-planted specimen ; and here, let it
be observed, we are not speaking of a villa garden, but of one of
little less, if not more, than 20 acres in extent, and hence the
experiment was a daring one. But Mr. Beddard has lived long
enough to know that a thing well done is twice done, and,
profiting by this, he determined to prepare the ground pro-
perly, and to put in his permanent plants at distances that
will suffice for many years to come, and has " filled up" with
more common things. But, from one end of the garden to
the other, nearly the whole of the plants stand upon closely-
shaven turf, sufficiently far apart to enable the Grass
to be kept in order without injury to the plants. Mr.
Beddard has not planted large plants; he knows that.
in the plant world the race is not always to the strong,
and that the instalment of immediate effect gained by
planting specimens, is purchased at much cost. Nice
healthy, well-rooted, and carefully lifted plants, 20 to
30 inches high, with the ground properly trenched and
prepared, are more certain of ultimate success than large
plants ever can be. Two or three years back in a garden in
the midland counties, many thousands of pounds had been
expended in transplanting large specimens, and when the
trees had been planted twenty years, we measured some scores
of them and in every case of timber trees the young ones were
larger than the large transplanted ones, and, of course, far
more vigorous, and would make more timber in the future.
The gain, then, is merely nominal, and you pay for it in
thousands where hundreds would suffice. If a planter has a
penchant for planting, like the late Earl of Harrington, and
can afford to paj^, let him do so ; but when you come to pounds,
shillings and pence, and the gardener is expected to produce
the q^aid pro quo for the money expended, then the question
assumes a very different aspect. The system of cramming
valuable plants together, as wc see it carried out in many
places, is no credit to anyone concerned — landscape gardener,
contractor, or proprietor. Mr. Beddard has no sympathy
with management of that kind ; he likes plants 20 to
30 inches high, thoroughly well established, and removed
with care ; and with such Mr. West's place has been planted.
Success could not be more complete than it is here ; if
there is a hitch it is where a few large plants have been
introduced as " starers," and while all of these may be
438
THE GARDEN.
[Nov. 29, 1873.
considered to be more or less "crippled," tlie youngsters
are daily accumulating strength. Some of the Conifers
have made remarkable growth, especially the C3T3resses ; while
some of the young specimens of Oupressus Lawsoniana and
others are masses of vegetation, more elegant than a tropical
Fern, and yet, withal, hardy as the climate of Devonshire requires.
Tet with all this, several specimens of Pinus Nordmanniana,
in an exposed situation, refuse to grow ; while P. lasiocarpa,
Douglasii, and some others do not flourish. Is it that these
natives of the Crimea and of Northern California require a
colder climate ? In the midland counties they are thoi'oughly
at home ; in Devonshire, they certainly are not. The terraces
at Streatham Hall rise to a considerable height, until, in fact,
they lose themselves in wild wood at the higher point of the
pleasure grounds. But, beyond this, there is a still higher
point, and in a field above, or rather beside, the kitchen
garden, is a view which gives a command, not only of the moi'e
beautiful parts of Devonshire, but of many parts of the sur-
rounding counties. Anything more perfect than this
panorama it would be impossible to conceive, as one sees it
now, glowing in rich autumnal tints, and stretching away over
tens of thousands of acres.
The kitchen and fruit garden are near the highest part of the
gardens, the ground sloping considerably to the east, and
having the advantage of the morning sun. It is not large in
extent, nor very rich in soil ; but it contains some superior
kinds of fruits, which do exceedingly well. The glass erec-
tions are numerous, consisting of Vineries, Peach houses. Pine
stoves, plant houses, &c. ; but, though new, not of the most
modern construction, and, though strong, not elegant. In
these Mr. Beddard is very successful, growing Grapes — and, in
fact, all other things — in first-class style. Here we saw, for the
first time since its distribution, Muscat Champion as black as
the Hamburgh, and the Mrs. Pince Muscat rivalling Alicante
and Lady Downes in the intensity of its colour, and superior to
both in the quality and keeping properties of its fruit. Here,
also, Madresfield Court was good, very good, both in colour and
quality ; but Golden Champion, Raisin de Calabre, and some
other white varieties, are a little liable to spot. On the whole,
the Vines at Streatham Hall are in a very promising condition ;
and as Mr. Beddard, like Mr. Montgomery Henderson at
Coleorton, places his faith in a free admission of air, there can
be no wonder that his Grapes are good. The Peach trees are
very excellent — though, of course, now leafless. A long house,
at one time devoted to orchard house purposes, has been heated
and converted into a plant stove, and contains a rich collection
of flowering and foliage plants and Ferns. In it Peristei'ia elata
was blooming finely, and had been for a long time, and some
plants of Adiantum Farleyeuse were as fine as could be
desired. There is a large conservatory a short distance south
of the mansion, and a number of minor houses. On the whole,
Streatham Hall, with its spirited proprietor and able gardener,
backed by the climate of Devonshire and grand fruit-forcing
situation, promises to become a place of mark, especially for
superior fruit. Before concluding, we may remark that the
houses, though comparatively new, have been already glazed
twice. First thin glass {13-oz.) was put in, and it scorched
everything. Recently 26-oz. sheet has been substituted,
and it has to bo shaded. Of course, we speak of clear glass ;
and, with such evidence cropping up, we may ask, " Is Mr.
Henderson, of Thoresby, far wrong in recommending perma-
nent shade for it ? " P. A. W.
The Postag'e of Plants, &c., in the United States.—
Oa pamphlets, occasional publicationg, newspapers, magazines,
and periodicals, hand.bills, posters, sheet-music, unsealed circu-
lars, prospectuses, book manuscript and proof-sheets, printed
cards, maps, lithographs, prints, chromo-lithographs, and engravings,
seeds, cuttings, bulbs, roots, and scions — one cent for each 2 ounces
or fraction thereof — weight of package limited to 4 lbs.
Boiler Incrustations.— It may be worthy of note that the
Bearberry (Arctostaphylos Uva.ursi), boiled in a boiler which is much
incrusted, will remove the " scale" in a very short time. Specimens
of tho powder, and of " soalo" removed by it, may be seen in the
Kew Museum (No. 1). The preparation ia sold under the title of
Armitage's Vegetative. — J. B. Q.
THE FLOWER GARDEN.
M. SOUCHET'S NEW GLADIOLI.
Few flowers can compete with, and none can surpass in distinctive
grace and beauty this family of autumn.flowering plants. Com.
Diencing with the stout old Gladiolus gandavensis, the snccessivo
and successful intercrossings of skilled hybridiscrs have eventuated
in results even beyond expectation. In the first rank of those who
have brought the Gladiolus to its present high state of perfection
stands M. Souchet, tho eminent French cultivator, from whose list
of the best varieties we have selected the following : —
Albion. — Spike very long, broad, and fine. Flowers extra large,
white, delicately tinged with lilac, and sometimes shaded with
carmine. This is a kind of nnnsuallj' high growth, and well fitted
for the centres of flower-beds and groups of plants of vigorous
growth.
Amalthee. — Spike very handsome, and well furnished with
large pure white flowers, spotted with rich violet-red ; throat of a
violet-velvet ; the lower divisions slightly tinged with lilac. Grows
to a medium height.
Ambroise Verschaffelt. — Bears a splendid spike of beautifully
formed white flowers, tinged with pomegranate-rose, and marked with
large rosy spots. This is a most effective plant.
Arethuse. — Bears a spike of well-formed white flowers, lightly
tinged with rose-colour, and streaked with light carmine.
Asmodee. — Flowers in a handsome spike of a brilliant purplish
chen-y-red, edged and tinged with pomegranate red, and marked
with large white spots and rays. A variety of very remarkable and
weird appearance.
Belladonna. — Flowers in a h.andsome spike of a light lilac
colour, the lower divisions marked with bright carmine lines. Tho
habit of this plant is quite distinct and novel, and its aspect is par.
ticnlarly pleasing and lively.
Cassini. — Spike long and handsome, with beautifully-arranged
flowers above the average size, of a line rose-colour shaded with
carmine, the lower divisions streaked with carmine on a light ground.
A very effective plant.
De Mirbel. — Bears a long and broad spike of perfectly-formed
and very large open flowers of a handsome rose-colour, slightly
tinged with lilac or violet, on a very light ground, streaked and
shaded with carmine — a very remarkable effect of colour.
Le Tintoret. — Bears a very long and handsome spike of well-
opened flowers of a fine cherry. red, shaded with carmine at the
edges, and marked with carmine spots on a yellow ground. A very
vigoi'ous-gi'owing and effective plant.
Le Vesuve. — This variety is distinguished by its very long,
handsome, and tufted spike of flowers, which are of a fine brilliant
red colour, and most dazzling and effective. It is a late-flowering
variety, very vigorous in growth, and one of the very finest.
Ii'TJnique violet. — Bears a vei-y large spike of extra large
flowers of a dark lilac-colour, tinged with violet and shaded with
dark carmine ; a vigorous. growing plant, the flowers of which are of
the most charming and lively appearance.
Merveille. — Flowers of a handsome cherry-red, slightly tinged
with violet, edged and shaded with dark carmine, the light coloured
centre giving them a very singular and pleasing effect.
Murillo. — Bears a splendid spike of extra large flowers of fine
cherry -red on a very light ground, all the divisions marked with lines
of pure white, the lower divisions marked with a large white spot.
A most effective plant.
Ondine. — Bears a long spike of evenly. arranged flowers of a
white colour, tinged with lilac and marked with small spots of dark
violet, lightly shaded at the edges with very bright lilaccrimson. A
most beautiful variety.
Psyche. — Flowers in a very large spike of a delicate frosted
rose-colour, edged and shaded with dark carmine; centre very light.
Sirene. — Flowers of a very light and delicate rose-colour,
slightly tinged with orange ; lower divisions very broadly marked
with red spots on a yellow gi'ound.
Triumphans. — Flowers in a very long and handsome spike of
a cherry. red colour, tinged with gooseberry green. A most effective
kind for contrast.
Variabilis. — Bears a long spike of extra-large flowers, of a
pure white colour, sometimes tinged with lilac ; bottom of the
throat violet. This variety has a very branching habit, and is well
adapted for the centres of flower-beds or for mixed borders.
The most singular of the foregoing varieties is Asmodee, the
flowers of which, as M. Carriore says, exhibit " une nuance infernale
c.rceptionneUe " (a strange other .world hue). Some of them produce
semi. double flowers, but these are no improvement on the simple
beauty and exquisite colouring of the single. flowered kinds.
Nov. 29, 1873.]
THE GARDEN.
430
fUNKIAS.
During the past few years, the different species of Funl<ias have
gained great popularity with gardeners, owing, in a great
measure, to the extensive use made of some of tliem in the
London parks and other places where what is known as sub-
tropical gardening is carried out. This, anyone acquainted
with the genus, will not be surprised at, for, to the value of its
species as fine-foliaged plants, they also add the good quality
of being free and handsome-flowering herbaceous plants, all
of which produce spikes of bell-shaped flowers. Another
point in favour of plants of this kind is that they thrive in
almost any soil, although, like many others, they are seen to
the greatest advantage when grown in well-drained sandy
loam. All the species are easily multiplied by means of
division, au operation that may be performed cither in spring
or in the autumn. One of the most useful and ornamental
species of this genus is F. Sieboldii, a plant which is known in
gardens under various names, the most common of which are
sub-cordata and glauca. It grows from one to two feet iu
height, and has large, somewhat heart-shaped, glaucous leaves,
and bluish or pale lilac flowers. Good sized tufts of this are
very imposing in borders or on turf, and beds of it
are likewise attractive — a fact proved by some that have been
planted in Battersea Park within the past few years. It may
also be used advantageously in mixed beds of foliage plants,
such as Melianthus major. Acanthus latifolius, the dwarfer
Cannas, &o. F. japonica, commonly known in gardens as
F. grandiflora, of which we give an illustration, is a species
Funkia japonica.
which grows from 12 to 18 inches in height, and which pro-
duces numerous large, handsome, pure white, sweet-scented
flowers m August and September. Its leaves are of a clear
pale green, and are much smaller than those of the preceding
kind. In some places this species is used as a flowering plant
for edgings ; but it is seen to the greatest advantage when
planted in tufts, in beds or borders, in a well-drained sandy
loam. Another desirable kind is that known as F. ovata,
which forms a neat tuft from 15 to 20 inches high. Its leaves
are large, broadly oval in outline, pointed at the tip, and of a
dark shining green colour. This makes a useful edging plant
for sub-tropical beds or borders.- Besides the above, which
are all quite distinct, there are numerous variegated kinds that
form desirable edging plants. Of these I would recommend
the varieties of F. ovata, lancifolia variegata, and albo-
marginata. T. S.
A TRIAL OF EAELT CHRYSANTHEMUMS.
In the spring of the present year I determined upon an experiment
in trying to bloom Chrysanthemums in the open ground, far away
from any wall or other shelter. I had often read about their use as
autumnal flowers, and how gay the gardens were in the neigh,
bourhood of London. In the north of Yorkshire, only about twelve
miles from the county of Durham, where I reside. Geraniums and
the other plants used for summer bedding are generally cut down by
frost about the middle of September. When these are cleared away,
the flower beds present a very desolate appearance long before real
winter weather sets in. My idea was to try early-blooming Chry.
santhemums to fill up the void, and make the garden gay with
flowers up to about the middle of November. I made inquiry for
early. blooming varieties in the neighbourhood of London, and
amongst the secretaries of the various Chrysanthemum exhibition
societies, and the following varieties were ultimately sent to me for
trial in the north of England. The following plants and cuttings
were sent to me by parcel post, viz. ; — Cardinal Wiseman, Jewess,
Prince of Auemonea, White Cede Nulli, Empress of India, Fanny,
Hereward, Mademoiselle Martha, Lord Derby, Golden Button, Queeu
of England, Bob (the old sort ; there is a new one of the same
colour), Little Bob (the new variety), Illustration, Lilac Cedo Nulli,
Mr. Astie, Mrs. G. Bundle, Dr. Sharpe, Mr. Wyues, Argentine,
Durnflet, Mr. Evans, Gloria Mundi, Autoniiis, Fanny, Pio Nono,
Alfred Salter, St. Thais, Venus, Golden Cedo Nnlli, Salamon,
Arigena, Prince of Wales, Mrs. Murray, Aurea multiflora, Eoque.
liere, Rotundiflora, Me.xico, Miss Nightingale, Golden Dr. Brock,
Scarlet Gem, Jardin des Plantcs, Lady Hardinge, Annie Salter,
Prince Alfred, Beverley, Golden Beverley, Little Harry, Chevalier
Domage, Guernsey Nugget, Madam Roussellon, Iris, Bijou d'Horti.
culture, Madame Montells, Marie Stuart, and Daniie.
As regards the collection of varieties sent to me, there is no doubt
that it is au excellent one, and that it embraces all the best sorts
suitable for open air culture, and that these varieties both are and
can be bloomed in the gardens ai-ound London there is no manner of
doubt. The report of my trial to bloom Chrysanthemums in the
open air iu the north of England is failure — the climate is too
cold. The plants grew away vigorously ; I gave them every chance
to bloom, as I did not stop or cut back any of the shoots ; they
had a fair trial, plenty of water, and occasional doses of liquid,
manure; they showed bloom buds in October, which were thianed
out plentifully, but all my efforts failed, with the exception of
seven varieties. These bloomed very early, and were very beautiful ;
they continue iu bloom at the time I am now writing, October
27ch, and give me great pleasure. I feel rewarded for all my
trouble. For the guidance of others, I give the date that each
variety came into bloom. They were planted out iu an open
situation.
Jardin des Plantes. — A Pompone, little more than a foot
high; colour a bronzy-red, not quite so dark or so bright as Little Bob.
It commenced blooming on July 20th, is in bloom now, October 27th,
and will continue giving flowers throughout November. As far as
my experience goes, this is the earliest blooming Pompone Chrysan.
themum known. There is another Chrysanthemum in the catalogues,
called Jardin des Plantes, a large-flowered variety ; colour, orange-
yellow.
Little Bob. — A Pompone, another Lilliputian ; a new variety,
not to be confounded with Old Bob, so well known. This plant
is a foot high, and a capital one for pot culture as a window
plant. The colour is a rich dark crimson-maroou, brilliant, and it
forms a complete mass of bloom. The bloom buds should be thinned
in June. It commenced blooming on July 25th, and has continued
to bloom ever since that date. This and Jardin des Plantes were sent
to me by Messrs. William Clibran and Son, of the Oldfield Nursery,
Altriucham, Cheshire.
Illustration, — A Pompone ; grows 2 feet high ; colour' a delicate
pink. Commenced blooming on the 20th of August, aad was a
complete mass of flowers on the loth of September. This variety,
I believe, is not yet in the trade. It was sent to me by a gardener
at Halifax, who said he had seen it iu bloom in Cheshire the previous
September.
Scarlet Gem. — A Pompone, 2 feet high. Saw the first bloom
on the 13th of September ; iu full bloom on the 1st of October.
Colour, a bright golden yellow ; a very beautiful and showy variety.
Why it is called "Scarlet Gem" I cannot imagine, unless it is on
account of the blooms, when half open, having a rich red or scarlet
appearance. Sent to me by one of tho secretaries of the London
Chrysanthemum Society.
Golden Button. — A Pompone, 18 inches high ; colour, pure
white, with a small yellow centre ; the flowers of good size for a
Pompone ; appears to be a hybrid from a large-flowered variety —
distinct and showy. First bloom appeared on September 12th ; in
full bloom October 1st, and will continue blooming till very late in
the season.
Mexico. — A Pompone ; height 2 feet; colour, pure white ; came
into bloom October 4th. This is no doubt a very early variety, but
the cuttings were sent to me rather late in the spring. Golden
Button and Mexico were sent to me by Messrs. Clibran, of Altrincham.
Argentine. — Pompone, 3 feet, while ; I saw first bloom October
23rd. This wants further trial, but it grows too tall for bedding.
I am quite convinced that the six first named and described will be
very useful for bedding after Geraniums are cut down, and that
they are sure to bloom as early as I have stated. They should be grown
in pots, if intended to succeed summer bedding plants, and after the
440
THE GAEDEN.
[Nov. 29, 1873.
Geraniums are taken up, tlie Chrysanthemums, in their pots, could be
plunged in the same holes. The work will be more easily done if
my practice is followed. I generally grow a good many scarlet and
pink Geraniums in pots, and at bedding out time, in May, I plunge
the pots with the plants in the bods ; the plants bloom well, but do
not grow with so much vigour as those planted out of pots, bat much
trouble is saved, as the pot plants are merely lifted out of the holes,
.and pot plants of Chrysanthemums placed in their stead. When the
bed is raked over, and all made tidy, the Chrysanthemums really look
very gay. This season I had only plants to complete one bed, which
was mixed with plunged pot plants of Euonymus radicans variegatus
— a new dwarf evergreen plant from Japan, now easily procurable,
.and cheap. It is remarkable that in my trial of so many early,
blooming Chrysanthemums none of the large-flowering section came
into bloom. Mrs. George Bundle was the earliest, but the buds
never opened. I pinned Axigena to a south wall, but could not get
the buds to open. It is plain that we must at present look for
Pompones only as early-blooming varieties. The season for my
e.N-perimeut was against my success. The summer here was very
dry from May to August, and I had to water my plants very often,
lu some parts of the country they were deluged with rain. At the
present time I have to water my Chrysanthemums. The land is so
dry that many farmers cannot plough their fields, and frost here has
been very severe. The first frosty night was September 6. On
the 8th, we had 6" of frost ; 22nd, 7° of frost ; 29th, 6" of frost ; on
the 30th, S" of frost ; October 9th, 9" of frost ; 14th, 9° of frost ;
15th, i" of frost ; 16th, G" of frost ; 19th, 5' of frost ; 24th,
10' of frost, the roads frozen hard, and ice much, thicker than
a five-shilling piece; on the 23th, 12° of frost, a severe night,
and ice nearly a quarter of an inch thick ; on the 26th, 10'
of frost; and on the 27th, 12' of frost. With such weather to
contend with, it was almost impossible for the late varieties to open
their bloom buds. I have been promised a few more varieties of the
early.blooming Chrysanthemums which have bloomed last September,
and I hope in time to got a collection of really useful free-blooming
sorts that will make the flower garden gay in favourable seasons
throughout October and November, and enable me to cut flowers
from the oijen ground during the month of November. H. T.
The Flame Flower (Tritoma TJvaria), Habbit-proof.—
This autumn.flowering plant is too well known to need descrip.
lion ; it may not, however, be generally known that it is
rabbit-proof. No hesitation need therefore be felt at planting it
extensively in semi. wild situations, or in shrubberies to which rabbits
have access. In such places this Tritoma might be planted in masses
sufficiently large to be effective. By the margins of water, too,
when in flower it is strikingly beautiful, and that at a time when
one least expects to meet with a fine display of blossom. When
intermixed with Pampas Grass, Arundo conspicua, or dotted about
in Rhododendron beds, its tall spikes of fiery red flowers are set off
to excellent advantage, and it succeeds admirably in well-drained
boggy soil. It is very hardy, but in severe winters an armful of
leaves or Fern will preserve it from injury. — J. T., Maesgwynne.
NOTES AND QUESTIONS ON THE FLOWER GARDEN.
Ahutilon Thompsonii and Iresine acuminata as Bedding Plants.— 0£
there tlie Abutilon has this aucumii been really charminj^. Two of the centre
beiis inone of the flowe^ gardens here consisted of a mass of Iresine acumi-
nata, freely dotted with this Abutilon, which grew well up above the purple
foliage of the Iresine, and the contrast of colours so well harmonised that
the effect was lovely.— E owabd BENNEir, Uatfidd.
Flowering of Agave yuccsBfolia.— M. CarrlJre records the rare event of a
specimen of Agave yuccrefolia flowering in the open air in the north of^France.
This plant was potted in September 1872, in a mixture of spent hot-bed manure
.ind heath-soil, and kept iu awarm house until last June, when it was removed to
the open air. In August the flower stem commenced to grow from the centre and
increased rapidly in length until, by the 20th of September, it h.ad attained a
height of 12 feot. At this point its growth ceased, and two days afterw.ards the
flowers began to appear, forming a spike 33 inches in length on the upper part of
the stem. Each flower consists of sixdivisions, of a greenish colour at the base
and yellowish at the points. Interspersed among the flowers are a number of
small brownish bracts, which secrete an abvmdance of gummy Uquid that
has a sweet taste but very disagreeable odour.
Wall Plants.— What evergreen plants would you recommend to cover the
soulh wall of a large country house in West Meath, and what Roses would be
best for the purpose ?—Scbsceibek. [A good evergreen for the wall on the
southern side of your house would be the Exmouth variety of Magnolia
grondillora, and m such a situation you might also plant Myrtles, Crtataj-'us
Pyracantha, the brdhant red berries of which are most effective ; Ilex latitdlia,
a plant with dark green Icnves, almost as fine as those of a Magnolia ; the
blue-flowered Ceanothus azureus ; Irish Ivy; and the sort known as Hedera
crcnata, a kind which has very large leaves. Cotoneaster microphylla and
the common Laurustmus also both make very desirable wall plaiits. Of
evergreen Roses, choose some of the different varieties of Rosa semper-
vircns, which bloom freely in clusters. But, in addition to these, we would
recommend you to plant such kinds as Marc5chal Nicl, Climbing Devonicnsis,
Irlou-e de Dijon, Madame Lovet, Bello Lyonnaise, and Gen<;Tal .Tacqueminot.
ineso, though not evergreen, would, when in flower, be very effective J
VEGETATION OF THE WEST COAST OP AFRICA.
Along the coast, within the line of reef, the water is smooth as the
surface of a mirror, and clear as crystal. In most places it is of
considerable depth to within a few feet from the shore ; yet, as we
pass along in a boat beneath a green-arched canopy, formed by the
overhanging branches of the tall trees that grow (inclining seaward)
close down to the water's edge, and which completely screen us from
the sun's rays, we can distinctly see the bottom as we look over the
boat's side and watch the fishes of strange form and of every bril.
liant hue, which swim about and dart to and fro amidst the fantastic
growth of coral and seaweed. The extremities of the branches of
these tall overhanging trees dip into the sea far beyond us, and thus
form a cool, shady, water colonnade, through which wc may often
pull for miles perfectly sheltered from the fierce heat of the sun
without. On shore we cannot walk many yards in any direction,
unless immediately in the vicinity of a town, without penetrating
into the dense jungle, composed of tropical trees, and shrubs,
and plants of every variety. We meet with huge giants of the
forest, whose gnarled trunks are often 6 or 8 feet in diameter, and
sometimes more, and beneath whose arched roots — grown out of the
ground in the course of centuries, and thick as the trunks of ordi.
nary trees — we may sometimes pass without stooping. Clinging to
these huge trees, climbing round their trunks and twining
amongst their branches, are innumerable broad-leaved parasites,
of every colour and of every fantastic form, and intermingled with
these are Bamboos, and Plantain trees, and Lime bnshes, and
strange trees and plants, and shrubs, and flowers unknown to
temperate crimes, and which it would need a skilful botanist to classify.
Enormous thorny Cactuses of ungainly shape and form, thickly
covered with flowers, bestrew the ground, stretching in every direction
and rendering it difficult and dangerous for the passenger to thread
his way amongst them. This, however, soon becomes impossible, by
reason of the density of the jungle itself. Thorny bnshes and plants
and prickly branches bar the way iu every direction, and effectually
oppose the passage of all, save the wild beasts, and birds of gorgeous
plumage, and venomous reptiles, that make it their constant abode.
The eye of the stranger, however, is never weary of gazing upon the
endless variety of strange fantastic foliage and the gorgeous colour,
ing of Nature manifest everywhere throughout this region. Obliged
to retreat from the jungle, the stranger threads his way here and
there through beaten paths, trodden by the natives in their passage
from their villages to the coast, continually to fall in with, as he
proceeds, some new and beautiful, and, to him, marvellous variety of
vegetation. He sees Limes, and Cocoa-nuts, and Plantains, and
Bananas, and Shaddocks, and Custard-apples, and Mangoes, and
Guavas, and Pine-apples, and almost every description of tropical
fruit, growing in wild luxuriance around him, and to be had for the
gathering. Rivers and streamlets abundantly intersect the soil, and
add beauty to the scenery, while, in the far distance, the pros-
pect is everywhere bounded by lofty mountains towering to the
sky, and stretching away more and more distant, until the grey
shadowy outlines of those farthest off are but dimly visible.
The British settlements on the sea coast are equally agreeable to the
eye. Sierra Leone lies along the summit of a low range of cliffs,
and overlooks the wide Atlantic. On either side of its broad,
smooth, level streets, formed of reddish loam and sand, beaten till
it is hard as rock, stand pretty white villas, with green verandahs
and balconies, and sloping reddish-brown roofs, each separate from
the other, and standing in its own green, well-shaded, trimlj'-
cultivated grounds. Such is the aspect of the West Coast of Africa,
from Cape Palmas in the north to fifteen or twent}' degrees south of
the equator. Bat, unhappily, there is a reverse side to the picture.
During four or five months in the year the sky is clouded, and rain
falls in torrents almost incessantly. Tornadoes and white-squalls
are frequent, and houses are nnroofed and trees uprooted by their
violence. The rivers and streams are swollen, and the soil is
inundated by their overflow, and when the fierce hot sun does
shine forth, it raises a mist which is poisonous to inhale.
FEOST WORK.
These winter nights, against my window pane.
Nature, ^vitU magic pencil, draws designs
Of Ferns and blossoms, and fine spray of Pines,
Oak -leaf and Acorn, and fantastic Vines,
Which she will make when summer comes again ;
Weii'd arabesques in silver, flat and cold.
Like curious Chinese etchings .... By and bye,
Walking my leafy garden as o£ old.
These frosty fantasies shall charm my eye
In azure, damask, emerald, and gold.
— T. B. Aldrich, in " The Atlantic Monthly.*'
Nov. 29, 1873.]
THE GAEDEN.
441
THE GARDEN IN THE HOUSE.
TABLE DECORATIONS.
"What can be more cliarmiug at this season of the j'eai- th.in
au elegant arrangement of cut flowers on the dinner table ? and
jnst at present there are many plants in flower that are well
suited for that purpose. With such as Chinese Primulas,
Heaths, Roman Hyacinths, Euoharis amazonica, Camellias,
Begonias, &c., at hand, we have no excuse on the score of
want of material ; we should, therefore, think of the best mode
of arranging it with good effect. I was staying with some
friends a short time since, and the floral arrangement of their
dinner-table struck me as being very elegant. I shall, therefore,
endeavour to describe it. The table was oval, of sufiicient size
to dine eight or ten, perhaps more. In the centre was a hand-
some silver epergne for flowers and lights. Its shape was that
of a rustic branch, supporting on the top a glass dish or tazza
for flowers, and under it were four branches for wax lights, but
here was the only fault ; the branches were not long enough
to be in keeping with the size of the tazza, and so the heat
from the lights shrivelled some of the Ferns that were close to
them. The tazza was filled with white Chrysanthemums,
scarlet Begonias, Gloxinias, Chinese Primulas, sprigs of Colons
(dark with bright green margin), and, round the edge, mixed
Ferns drooped down in the form of long fronds of different
kinds. The only improvement I coiild have suggested would
have been a long spray of Lygodinm scandens or japonicum
twisted through the frosted silver leaves and stems. Round
this centre piece were several specimen glasses filled with
scarlet and white Begonias, different varieties of Chinese
Primula, Gloxinias, and Maiden-hair Fern (Adiantum
cuueatum). This arrangement was light and elegant, took
comparatively few flowers, and did not intercept the view across
the table in the least, a great point to be observed in all
descriptions of table decoration. That of the breakfast table
consisted of — in the centre a flat tazza on a base about 6 inches
high. Out of the tazza rose a slender glass trumpet, and on each
side of this were two vases of china, in the shape of hands
holding cornucopias. The centre stand was filled with flowers
similar to those used in the epergne, the principal colours em-
ployed in the smaller ones being white and purple, and the
flowers. Begonias, Gloxinias, and Primulas; the foliage. Ferns
and Coleuses. The purple and white looked very charming by
daylight, the purple showing up well against the opaque ground.
Flowers can at all times be obtained suited to every one's
means ; I am speaking of those who live in towns, or have no
glass houses or gardens of their own. In Covent Gairden may
be had Camellias, Euoharis amazonica. Gloxinias, Chinese
Primulas, Cyclamens, Begonias, Roman Hyacinths, Pelar-
goniums, Roses, Chrysanthemums,Yiolets &c. ; with such flowers
as these, elegant stands and vases can be aminged. Suppose
we require a small vase for the drawing-room ; in that case I
should select a small flat glass dish with a trumpet in the centre ;
round the edge I should put some Fern fronds of different
kinds ; in the tazza four blooms of Euoharis amazonica, four
tufts of Neapolitan Violets, a few sprays of white Begonias,
and three or four fronds of Maiden-hair Fei'u ; in the trumpet
I would place Roman Hyacmths, Neapolitan Violets, Maiden-
hair Fern, and a spray of Lygodinm scandens brought down
and twined round the stem. If for the evening, I should put
in a few pips of scarlet Pelargoniums to give colour, which
would be recjuired under artificial light, as it is well known all
mauve and grey shades change for the worse under such
circumstances. Permit me here to direct attention to the use-
fulness of the bloom and berry of the Arbutus for decorative
purposes ; if the blooms are properly used they look like those
of some pretty bell Heath. I have seen them used in hand and
button-hole bouciuets with good effect. The button-hole bouquet
was composed of a Marechal Niel Rose bud, blue Forget-me-not,
the Arljutus bells, and Maiden-hair Fern. The berry, also,
when of a good coloru', looks bright and effective amongst
flowers in stands. A. Hass^uid.
Upper Norwood.
Bridal Wreaths. — "Wedding garlands or wreaths are of remote
antiquity ; they were used among the Romans. Vaughan (1606)
states, that " when the marriage day was come, the bride was bound
to have a chaplet of flowers or hearbes upon her head." Garlands
at weddings were used also by the Jews. "VVreaths of this kind
were used among the Anglo-Saxons. At the termination of tho
marriage ceremony in the church, the bride and bridegroom both
were crowned with wreaths of flowers, which were kept in the
church for that purpose. Chaplets of flowers used in the eastern
church on this occasion are said to have been blessed. At a later
period, sprigs of Myrtle aud ears of Corn were sometimes used.
Chaucer, in his " Clerk of Oxcnforde's Prologue," introduces Grisyld,
a " verray faithful mayde," dressed out tor her wedding; the wreath
or " coroun " is mentioned : —
Hiv hoeres han they kempt, that lay untressed
Ful rudely, aud with hire fyngres smale
A coroun ou hir heed they hani-di-essed.
And set hu' ful of nowches gret and smale.
In Henry "VIII. 's reign the bride wore a wreath of Corn-ears ; some
times of flowers. Nichols, in his " Churchwardens' Accounts of St-
Margaret's, Westmiuster," gives the following entry under date 1540
— "Paid to Alice Lewis, a goklsmith's wife of London, for a serclctt
to marry maydens in, the 26th day of September, £3 10s." Field,
in his " Amends for Ladies," 1639, mentions garlands being placed
" upon the heads of the maid and widow that are to be married."
Dallaway wi-ites of the Greek Church, that " marriage is by them (of
this church) called the matrimonial coronation, from the crowus of
garlands with which the parties are decorated, and which they
solemnly dissolve on the eighth day following." — W. Winters.
"Winter-Blooining Carnations. — lu country places, where
sportsmen find plenty to do, as is the case here, at this season of
the year the house is sure to be filled with guests ; consequently,
an enormous quantity of flowers is required, and must be supplied.
Plants and cut flowers must be had for the rooms, the dinner. table
must be provided for, and bouquets for button. holes must be
abundant. For the latter purpose nothing surpasses the Carna-
tions, of which there are now several free winter. flowering varie-<
ties that everyone who wants flowers at this season ought to
grow. Among these, I consider the following the best for tho
winter months, viz. : Monsieur Baldwin, Lady Frances, Garibaldi,
Vulcan, Van Houtte, The Bride, Napoleon III., Empress Eugenie, and
Miss Jolliflie, the last is the best of all, and one which has been
honoured by a first-class certificate at South Kensington. Since I
first began growing this variety I have kept yearly increasing my
stock of it until now I grow it by the hundred. It is such a profuse
flowerer that one may cut an immense quantity of blooms from
it daily, flowering, as it does, as freely in pots as the old dark
Clove does in the open border. The raiser of this useful variety was
Mr. Keen, gardener at Campsey Ash, "Wickham Market. 'To be
successful in having a plentiful supply of flowers through tho
winter, I find it best to got the cuttings rooted in good time ; there-
fore I generally put in a good batch of them early in March, in a
gentle bottom-heat ; the plan I adopt is to place a couple of hand-
lights on a bed filled with leaves in our Rose house where the Roses
are plunged, and then put in the hand-lights about 4 inches of sandy
soil, which is made quite firm, and the Carnation cuttings inserted.
A good watering is then given aud no further trouble is required
until they begin to root, when air must be admitted by degrees. I
have never found this plan fail ; the night temperature of the
house is about 50'. I use 32 and 21-sized pots for flowering them ;
if larger pots are employed the plants do not flower so freely. — Wm.
Alla:* (gardener to Lord Sufiield), Gimtoti Park, NofKicli.
NOTES AND QUESTIONS ON THE GARDEN IN THE HOUSE.
Equisetauis for HouseDecoration.— While " W. JI." (seep. 393), very justly
recommends these for outdoor decoration, allow me to observe that when grown
in small pots, they form striking ornaments in apartments, or on the dinuer-table.
For such purposes three steins in one pot are quite sufficient, and the pots in
which they are grown should be plunged either in a cold frame or under the
shelter of a fence or wall. — G.
La Belle Carnation. — I have a plant of this which did not bloom until the
other day, and now it has nine flower-buds on it. I have only a window to
grow it in ; what, therefore, shall I do with it in order that the blooms may
open rightly ? — Fanny. [La Belle makes an excellent winter-blooming window
nlant, whicli needs no peculiar treatment beyond a place in a window with a
south aspect, a stake or two to train the shoots around, and a moderate supply
of water. Do not, however, keep the plants in a room where there is much
fireheat or gaslight.]
A "Wedding Bell of Flowers. — From a New Tork paper we leam that the
wedding or bridal bell, which is now considered almost as indispensable as the
ceremony, usually occupies a place in front of tho pier-glass, and has floral
balls, in proportion to its size, hung on either side of it. The frame work of tho
bell is of wire, and it is mado up of, if in season. Camellias, Tuberoses, and
Carnations, all of which must be must be pure white. The balls are made of
the same* flowers, and have on them a monogram or design in red, blue, or
green, as the fancy may suggest.
442
THE GAEDEIS".
[Nov. 29, 1873.
THE FRUIT GARDEN.
BKANCH PKOPAGATIOX OF APPLE TREES.
(atter mjlxageseext.)
To ensure snccess I would urge the advisability of observing and
carrying out the following suggestions. Good care must be taken of
the branch cuttings during the winter; their succulent roots, which
are necessarily very tender, muse be protected from the inclemency
and vicissitudes of the weather ; damp, also, must be guarded against,
than which there is nothing, I think, more detrimental to the well-
being of young roots. To effect this is very easy. At a distance of
12 to 15 inches all round from each stem, the soil might be forked
out so as to leave that which surrounds the bole of a roundish form.
Then, over this hillock, if such it might be called, and arotmd the
bole, a few forks of manure might be placed with great advantage.
These hillocks are very effective in warding off the heavy rains, which
otherwise would lie stagnant around the roots, especially when the
soil is heavy and retentive. Stable-yardmanurewhichhasbeenforsome
time mixed up in a hot-bed, I think, is best ; it has the double advan-
tage of preserving, and at the same time nourishing the roots. They
require no nourishment, of course, during the winter, as then they
are at rest ; but it is hoarded up for the coming season, when it will
be in a very fit state to supply the heavy demand likely to be then
made upon it. This mulching will answer as a thatching, as it were,
securing the tender roots from the drenching rain and piercing frosts,
which would, otherwise, no doubt, in many cases prove fatal. They
will be nursed on in an equable temperature, which is, assuredly, one
great advantage. They will need no further care uutU the spring,
when the hillocks should be levelled and the manure incorporated with
the surrounding soil. Care should be taken, of course, not to disturb
or uncover the young roots. In order to give the whole an air
of tidiness, the young trees might have any dressing requisite
in the way of pruning, &c., then the surface should be
neatly forked over, and, if desirable, might be cropped with
low-growing vegetables for the first two or three years. In
suggesting the introduction of vegetables among the trees, of course,
it is assumed that the latter are first planted at the distances
intended to be occupied by them permanently. I may observe that
I have noticed the fibrous roots of the branch cuttings to be very
succulent and brittle, consequently they would, no doubt, sustain
much injury in being transplanted, at least for the first two or three
years. I may remark that this mode of branch propagation is likely
to be a boon to the amateur, whose garden accommodation is limited.
Trees thus raised are not likely to require the extra trouble of root-
pruning and re-planting, in order to induce fertility ; it is reasonable
to premise they will never make over-luxuriant tap-roots, which
enter the sub-soil, and thus very frequently occasion the non-pro-
ductiveness of fruit trees. On the other hand, they are most likely
to be always prolific, as the fibrous roots they emit so near the
surface, are exactly the essential provisions towards that end.
.\nother recommendation which those trees are likely to possess is
the quality of being best suited for dwarfs, which come into bearing
directly they are established, and are, therefore, of all others, best
adapted to form the subjects of a miniature fruit garden.
ilount CaUan Gardens, Ennis. JIichaei Barrt.
NOTES AND QUESTIONS ON THE FBUPT GAEDEN.
What is the Best Colour fbr Fruit Walls ?— Will wall trait trees grow
healthily and bear frmt trained ariose a black wooden fence with an east«rlv
aspect ; and, if not, will lime-whiung or colouring in any way be effectual ?-^
M. E., iciKiiJ CMage, Vpper Tatte Sill. [The colour best adapted for fruit
walls was made the subject of experimeDt at Chiswick, many years aeo, and
the result arrived at was, we believe, that brick colour was the b«t. We
should prefer white to black, thnnjh asainst the last named colour fruit trees
often grow well and bear abundantly.]
Grapes in a Stoke-hole- — At Sutton Bonnington. in Leicestershire, in a
garden under the care of Jlr. SpUby, there is' a Tine whose branches are
allowed to extend from the Vinery into the stoke-hole (which has had a glass
Toof added to it). From this Vine are obtained excellent bunches of Black
Hamburghs, with good and well-coloured berries. The Graoes ripen in June
in the heat derived from the boiler and pipes which supply h'otises on each side
of the stnke-hole, care being taken to k?ep the ptace clean, and avoiding all
•lost. When npc. a sheet of tiffany is place! under them to protect them from
dust tmtil gathered for use. — D. C. P.
Apricots in Utah.— At Salt Lake Apricots thrive as if in their Oriental
home ; indeed, nothmg could possiblv exceed their vigour, productiveness, nor
yet the bcanty and qtiality of the fruit. During the past season trees every-
where m that favoured section of countrv were UteraUv breaking down with
then- burden, so much so that the fruit only commanded' 1 dollar per bushel in
the home market and large producers were even offering their crop in quanti-
ties :« low as 73 cents, per bnsheL The retail price was only 15 cent.*,
lor a half peck, and selected specimens at that rate.
GARDEN DESIGN.
THE BOBOLI GARDENS AT FLOEENCE.
Florexce was a fair city of marble palaces and magnificent
gardens when London was stUl half bnilt of wood and plaster.
One of the old descriptions of the antiquities and beauties of
Florence, published in 1771, contains a list of no less than
sixteen remarkable gardens, including those known as the
Giardini Boboli. These are the best known to the ordinary
tourist, and are, indeed, the most worthy of being carefully
studied by the horticulturist on account of their extent, the
beauty of their site, and the profusion of their architectural
and statuesque embellishments. The Boboli Gardens, at the
rear of the Palazzo Pitti, owe their chief enrichments, and
many of the finer features of the general laying out, to the taste
for splendour indulged in by the Medici, more especially
Cosmo I. ; but the palace was originally built and the gardens
planned by Lucca Pitti, after the designs of Bnmeleschi, the
most celebrated architect of the day. The Florentine, Magnifico
Pitti, was one of those merchant princ«s who rivalled even the
Medici in wealth and influence ; but political intrigues of an
unworthy character led to his downfall, and the noble palace
and gardens which he had caused to be constructed were
eventually sold by his great grandson to Eleonora of Portugal,
the wife of Cosmo I., who had been invested by the Pope with
the title of Grand Duke. When the palace and gardens thus
became the property of the newly-created Grand Duke of
Florence, the artists, Tribolo and Buontalenti, were called in
to superadd every embellishment that the genius of the age
could suggest ; and in 1570, a century before the gardens of
Versailles were dreamed of — indeed, when the ground on
which they stand was a vast barren swamp — grottoes, foun-
tains, marble vases of gigantic size, and a number of statues,
both ancient and modern (that is to say, of the Renaissance
period), were made to minister to the beauty and interest of
the grand-ducal gardens.
The embellishments of the Boboli gardens may be objected to
by a certain class of modem critics, on what they asstmie to be
the true principles of taste in decorative horticulture. Judged
by the standard thus set up, the artificial ponds of symme-
trical forms, surrounded by moulded copings of stone or marble
may seem less attractive, and correct in principle, than small
lakelets of irregular form, terminating in some parts with a
beach of sand or gravel, and in others with green turf meeting
and blending with the water. It is true that such features in
pnrely natural scenery possess a charm that never fails to
please. But whether in a stately garden, immediately adjoining
a palace, in which all is art, they may or may not be too harsh
and too sudden a contrast, is one of thcseperennial questions in
the science of decorative horticulture that will continue to form
a natural and legitimate ground of disputation among horticul-
turists. Bat the supporters of either side of this interesting
question can meet on the common ground of genuine admiration,
free from any kind of hypercritical influence, when they have the
good fortune to meet with such a scene as that represented in
the accompanying engraving. The finely composed group of
sculpture, supported by the tazza of the fountain, undisturbed
as it is by the proximity of other statuary, and backed by large
masses of luxuriant verdure, has a grand and striking effect
which produces an immediate impression of admiration. The
great cUpped walls of verdure, too, even if objectionable
according to the theories of the highest school of horticultural
art, are confessedly suitable to the Italian climate ; which,
during the summer months, renders the deeply shaded alleys,
which these shaven trees are made to form, most desirable.
The Laurels, evergreen Oaks, and, in short, all the plants and
trees of these celebrated gardens thrive very luxuriantly ;
especially the Cypresses, of which there are both groups and
avenues. Flower-beds are introduced with good effect in the
more open parts, and they are more careftilly tended of late
years than formerly, the result of such improved treatment
being highly satisfactory. From the higher points of these
beautiful gardens magnificent views are commanded of the
greater portion of Florence ; The Duomo, Giotto's celebrated
belfry, the grand old tower of the Palazzo vecchio, the course of
the Amo, with its picturesque bridges, and portions of the city
ITov. 29, 1873.]
THE GARDEN
VIEW IN THE BOBOLI GARDJiiv.S, ILORENCE.
444
THE GARDEN.
PTov. 29, 1873.
Trails -with their great square towers aud lesser tuiTets
forming the most salieut features.
It must not be imagined that the grand fountain, and its
surroundings, rei^resented iu our illustration, form the only
highly decorative feature in the Boboli Gardens. There are
terraces lined with a profusion of statuary, both ancient and
modern ; among which the celebrated group of " Paris and
Helen " holds the highest place, while the " Venus," by John
of Bologna, and the '" Apollo,'' by Bandinelli, are well-known
masterpieces of Italian Art. There are also a number of
noble Tases, some of great size, cut from single blocks of
Oarrai'a marble, and other decorations, both sculptural and
architectural, of a highly decorative kind. The grotto, con-
structed by Buontaleuti, is chiefly notable on account of the
grandiose, though unfinished, statues by Michael Angelo, which
were originally intended for the tomb of Pope Julius II.;
while the colossal statue of " Abundance," with its surrounding
adjuncts, is also one of the grand features of the gardens.
Among the other gardens of Florence, that of the so-called
Castle of the Medici, iu the suburbs, is the largest. The castle,
or rather country palace, was built by Cosmo I., at the foot of
Monte Morello. In its front is an extensive lawn, or prato
(meadow), as the Italians term it. Farther on are two small
lakes, or rather reservoirs, separated by a bridge leading to
a noble avenue of Cypresses. The facade of the Loggi is en-
riched with mural sculptures iu high relief, by Pauormo and
other eminent sculptors of the time, repi-csenting various
episodes in Italian history ; and in the rear of the palace are
.spacious aud magnificent gardens embellished with statuary,
fountains, and rich architectural dressings, scarcely inferior to
those of Boboli. ' H. N. H.
THE PROPAGATOR.
IKON IN PLANTS.
Amoxg the constituent elements ot animal life, physiologists tell ns
that iron is one so necessary, that if suppressed in the daily food the
organism will sink and the animal inevitably die. Bonssingault has
found, by analysis, in 100 grammes (about 3j ounces) of the blood of
man, 54 milligrammes of iron, in that of the ox 55, of the hog 59,
goose 37, turkey 33, hen 37, duck 34, frog 42 ; in the flesh of the os.
5, calf 3, haddock 8, cow's milk 2, eggs 6 ; in white bread 5, Indian
meal 4, Beans 7, Lentils 8, Oats 13, Potatoes 2, green Cabbage 4, and
hay 8 ; in Beaujolais wine 10, beer 4, Alsace white wine 8 ; in the
water of the river Marno 1, Dhuj-s 1, and Seine 4-lOths. These
figures are sufficient to show the large quantities of iron absorbed by
man, also that the greater portion is derived by him from animal
food, and almost the whole from mixed animal and vegetable food,
and that the interior animals, the ox, the sheep, and the horse,
derive theirs from the vegetable world, the small quantities contained
in their drinking water forming but an insignificant part of the whole.
The same author tells us that animals in the growing state,
children, lambs, colts, &c., retain in their systems in a fixed condi-
tion the whole of the iron they take in, just as they do in the
case of nitrogen, and that later, when fully develoijed, the whole
of the iron taken in, merely passes through the organism.
B.v this it would appear that the Grass in a pasture receives back
daily, so to say, at its roots, the whole of the iron taken from it by
the ox and sheep in the blades cropped by them. This apparently
insignificant fact may, nevertheless, be of much importance ; for, to
judge from the quantities of iron existing in all plants, they must
necessarily have as imperative a need of it as animals ; but, as they
can in many cases receive it but slowly in the water they imbibe,
because the soil through which the water has flowed may have con-
tained but very little iron in a soluble state, they would, as iu the case
of Grasses in a pasture constantly grazed, end hy turning yellow and
chlorotic were all the iron taken from them by cattle or sheep never
returned. Trom what has just been stated, one might infer that such
would eventually be the ease were the pasture constantly grazed
exclusively by calves, lambs, milch cows, and ewes; the iron in this
case found in the milk, as well as that absorbed directly by the
young, never being returned. Many other elementary bodies
absorbed by animals under the form of oxides or of salts — such as
aluminium, silicium, calcium, potassium, sodium, sulphur, phos-
phorus, &c. — are probably also chiefly derived from the vegetable
world, and a certain quantity of them is never returned until after
death. The interchange, between living plants and animals, of those
gases which, combined in different proportions, form such very
different substances — as starch, sugar, alcohol, and the various acids
which give the peculiar flavour to each fruit, «S:c. — would properly
come under another heading. Feed. Palmer.
Tersailles.
EECENT OBSERVATIONS ON THE FERTILISATION
OF PLANTS.
By A. W. BENNETT, II.A., in the " Popular Science Review."
It is proposed in the following article to give an account of some of
the most recent observations on the subject of the contrivances by
which the fertilisation of flowers is effected ; a subject the details
of which are so numerous and varied that the field of observation
open, not only to the scientific botanist, but even to the ordinary
observer, seems almost boundless. So much has now been written
on this subject that everyone who has followed it to any extent is
av.-aro that the greater number of flowers are cross-fertilised —
though to this rule there are exceptions to which we shall allude
presently — and that the mode in which this cross-fertilisation is
usually effected is by the agency of insects. There are, however, a
considerable number of flowers which are fertilised without the
assistance of insects by means of the wind ; and as these present,
as a class, peculiar features of their own, we may spend a little time
in the first place in considering them.
The Agency of the Wind.
A familiar example of flowers fertilised in this way is furnished
by the common Hazel, which flowers from January till the early part
of March, even when the weather is very cold, and when there are
scarcely any insects on the wing. The flowers of the Uazel are of
two kinds, male and female. The male flowers constitute the
familiar catkins, which drop off and disappear before the leaves
make their appearance. The catkins are generally in bunches of
from two to four, every catkin containing on an average perhaps
from 100 to 120 flowers. Each of these male flowers consists of a
simple scale-like bract enclosing from eight to twelve anthers, each
of which discharges, when ripe, a cloud of innumerable pollen-
grains ; so that the number of these grains in any single catkin must
be prodigious. The female flowers are found on the same branches
as the catkins, and are also in clusters of from two to six ov eight
(the future nuts), and are of equally simple structure with the male
flowers, being formed of a single pistil enclosed in bracts, the ovary
surmounted by from three to five stigmas, the bright crimson threads
by which these female flowers are recognised. If one of these
crimson threads is placed under an ordinary pocket lens, it will
generally be found to have on its surface several apparently minute
particles of dust, which, on fm'ther examination, are found to be
pollen-grains which have been blown from the male flowers. Each
individual poUen-gi'ain has the power of emitting a " pollen. tube,"
which penetrates the stigma, reaches the ovarj', and by the fertilis-
ation of the ovule induces the formation of the embryo, and thus
the development of the ovule into the fertile nnt. Since the only
means by which the pollen can be conveyed from the male to the
female flower is the agency of the wind, and it is only quite by
cliauce that any of the grains can reach their destination, the reason
is obvious of the enormous amount of pollen with which the catkins
of the Hazel are furnished. In some plants, the fertilisation ot
which is effected in the same manner, the quantity of pollen is still
greater, and this is especially the case in the Coniferje or Fir tribe.
If a Tew tree is struck with a stick or agitated by the wind at the
time when the pollen is being discharged, it will rise in the form of
dense smoke, giving the impression of a bui'ning bush ; and American
travellers have described how the water of some of their lakes
near the shore is covered at certain seasons by a thick stratum ot
a sulphur.like substance, the pollen blown from the neighbouring
Pine woods. Whether the female flowers of the Hazel are fertilised
from the catkins on the same or on a different bush is a point still
in dispute. Another instance in which there is httle doubt that
fertiUsation is accomplished by the wind, though botanists are not
quite unanimous on this point, is that of our common cereal crops,
and especially of Wheat. Important in the highest degree from a
mere mercantile point of view as is any question connected with
the production of our corn crops, it is only very recently that any
reliable observations have been made on the mode in which the
flowers of Wheat are tertibsed ; but these have led to some very
curious results. When a field of Wheat is in fljwer, that is. in ordinary
seasons, in the early part of June, each ear will be found to be for.
uished with a gi-eat number of purpUsh anthers hanging at the ends
of filaments of extraoi'dinaiy delicacy, or rather of empty anther-sacs
from which every grain of pollen has been discharged. These anthers
appear, when they have arrived at matiurity, to break suddenly out
of the opening bud, the filament elongating in a moment to several
times its original length, the anther bursting at the same time,
when the shghtness of its attachment to the filament causes the
least breath of wind to sweep the whole of the light dusty pollen out
of its case, some of which must necessarily reach the neighboiu-iug
Nov. 29, 1873.]
THE GARDEN.
445
stigmas in the samo ear, provided there is not enough wind to blow
it completely away. In Rye and Oats this extraordinarily rapid
lengthening of tho filaments is even moro conspicuous than in
Wheat. Hence the importance attached by farmers to compara.
tively calm sunny weather at the critical period when tho Corn is in
flower. These two examples furnish good illustrations of the struc-
ture which prevails in those flowers that are fertilised by the wind.
They are generally of very simple structure, and rarely brightly
coloured, since bright colours would be of no advantage to them.
The quantity of pollen is usually very largo, and the structure of
tho male flowers such that it is dispersed by the wind with the
greatest facility, this being brought about by the slender " versatile"
iilanieuts of the Wheat and hj tlie lightly-hanging catkins of the
Hazel, the Willow, and other early-flowering shrubs, which appear
" before the leaves, and hence at a period wheu there is no obstruction
to the free dissemination of the pollen. In the majority of flowers,
however, the structure of tho pollen, or the arrangement relatively
to one another of the pistil and stamens, is such that fertilisation
could not be effected by the wind alone. Sometimes the pollen-
grains themselves are too large and heavy to be thus conveyed, or
they are united together by fine threads or even into dense masses ;
or tho position of the stigniatic portion of the pistil is evidently not
adapted for the pollen to reach it in this way; and Nature then
employs as the agent in fertilisation the services of insects or of other
small animals. This opportunity is afforded by the visits of insects
to the flowers in search of the honey or nectar which forms an
important portion of the food of many classes.
Agency of Insects.
The attraction to tho flowers which serve insects for food is two-fold,
scent and colour ; in other words, those properties which chiefly
render flowers attractive to our own senses. The honey or other
sweet juice is generally stored in small glands or receptacles, which
together form the " nectary," the position of which is extremely
variable — tho deep pits at the base of the corolla in the Crown.
Imperial, the small scroll-like petals of the Hellebore, the bottom of
the spur in Orchises and the Larkspur, the prolongations of two of
the stamens which project into the spur of the Violet and Pansy,
very frequently minute glands at the base of the stamens or pistil,
&c. Nature is always economical of her resources ; and accordingly
we do not generally find that strong scent and brilliant variegation
of colour are bestowed on the same flower. Those which are most
prized for the power or delicacy of their scent have, as a rule,
flowers either inconspicuous, or, if large and conspicuous, of uniform
unvariegated colour ; as, for instance, the Mignonette, Daphne,
Primrose, sweet Violet, Lily of the Valley, Rose, Evening Primrose,
Pink (in its primitive white state). Honey-suckle, Lime Tree, and
many others ; whilst the most brilliantly-variegated flowers are com-
paratively or quite scentless, as the Fritillary, Pelargonium, larger
and smaller Convolvulus, Tropajolum, Mimnlus, Ranunculus, Pansy,
&c. In scented flowers the scent proceeds from the nectar itself,
and is therefore a suflicient guide for the insects in search of it.
One of the largest of scented flowers, the Evening Primrose, blossom-
ing only in the night, is fecundated by night-flying moths,
which probably require the large sulphur-yellow flowers, as well
as the scent, to guide them from a distance in the dim light. A
distinction may also be drawn in general terms between the mode of
fertilisation of large conspicuous and of smaller variegated flowers ;
the ageuts in the former case Ijeing generally large insects, butter-
flies, moths, beetles, or bees ; in the latter very much smaller ones.
If a watch is kept on very large flowers, such as the single Holly-
hock, single Pseony, " Convolvulus major " of the gardens, the large
white wild Convolvulus, Fuchsia, &c., it will be seen that their
visitors mostly consist of large beetles, hive or bumble-bees, or
butterflies, while the small flowers are overrun with small flies or
other minute insects to which the variegation serves as a guide, the
streaks or rows of colouring invariably pointing to the nectary or
receptacle of honey. American natai'alists state that many of the
largest and most gorgeous flowers of the Western continent, such as
the Bignonias or Trumpet-flowers, are fecundated by humming-birds.
A very good illustration of the different contrivances exhibited by
two closely-allied plants — one scented and fertilised by bees, the
other scentless and variegated, and fertilised by very minute insects
■ — is afforded by the sweet Violet and the Pansy.
If attention is paid to the arrangement and position of the stigmas
and stamens at the time when insects are seeking the flowers for the
sake of the honey, it will be seen that the anthers are almost always
at this time discharging their pollen, and that it is impossible for
the insect to find its way to the nectary, or to insert its proboscis
into it, without brushing against one or more of the anthers, and
carrying away with it a portion of the pollen. Either in its retreat
from the flower or in entering the next flower (of the same species)
which it visits, it will also almost inevitably strike against the stigma I
and leave some of the pollen-grains behind ou it, which will then put
out their tubes and fertilise the ovules. But, inasmuch as iu by far
tho majority of cases the stigma is not " receptive," or in that
papillose and viscid condition iu which alone it incites the emission
of tho pollen-tubes at the same time that the pollen is being dis.
charged from the anthers in the same individual flower, provision is
thus made for that " cross.fertilisation " which we have already
spoken of as the general rule ; and, indeed, in many cases no other
mode of fertilisation is possible.
Jfiower-arrangements for Cross-fertilisation.
Readers of botanical literature are now so fa miliar with illustra-
tions of tho infinite variety and beauty of the contrivances for the
cross-fertilisation of flowers by insect agency, that we do not propose
to give any more here. The simple arrange'ment by which the pistil
and stamens in the same flower arrive at naaturity at different times
may be noticed without difliculty by the most careless observer. It
is only necessary to gather the common rib-grass (Plantago lanceo-
lata) to observe that the feathery stigmas are produced from tho
still half-closed bud or before tho stamens are ncai-ly mature ; and
the same is the case with the water-side figworts (Sorophularia nodosa
and aquatioa). The reverse, however, is far more common, and may
be well seen iu almost any plant belonging to the natural order
Caryophyllaoeae, as, for example, any of the common species of
stitch-wort (Stellaria Holostea or graminea), where the anthers have
actually dropped off the filament before the stigmas have acquired
their receptive condition. The Hare-bell, or any other species of
Campanula, wild or cultivated, will illustrate the same phenomenon.
A singular circumstance connected with those arrangements is that
closely allied species of the same genus exhibit sometimes exactly
opposite peculiarities in this respect ; and it is even uncertain
whether the same species does not vary under different conditions.
A very interesting account of the phenomena presented by a number
of plants of the Pea tribe belonging to the natural order Leguminosro,
by Mr. T. H. Earrer, will be found in "Nature," vol. vi. Vfe may
give a single very good example of this iu the two common Mallows,
in the large Mallow (Malva sylvestris) the stamens are collected
together into a bundle completely surrounding and overtopping the
pistil. At a latter stage the empty anthers are bent down out of
the way of the stigmas, which are even yet not in a receptive condi-
tion. Spontaneous self-fertilisation is in this case scarcely possible.
In the smaller species (Malva rotundifolia) the structure is the same
ap to a certain point, but the stigmas mature earlier, and when in
this condition coil themselves among the anthers, there being still
sufficient pollen left in the anthers to ensure the self-fertilisation
of the flower. The two species often grow intermixed ; both are
scentless; insects are, however, abundantly attracted by the large
showy flowers of M. sylvestris, which are also beautifully streaked,
the streaks all pointing towards the nectar.glands, at the base of the
tube formed by the filaments. The flowers of M. rotundifolia are
much smaller and of paler colour and are not streaked, and hence
not so attractive to insects. Dr. Miiller records thirty-one species of
insects, chiefly Hymenoptera, which he detected visiting the former,
whilst only four were observed to frequent the latter species. Dian-
thus deltoides, the " Maiden-Pink," is scentless ; but each of the five
petals is provided with a number of purple spots, which seem to
indicate to the butterflies, by which they are chiefly visited, the
exact place wherein to insert their proboscis in order to reach tho
honey-glands. The anther, at this time discharging pollen, is placed
immediately over each petal, and the butterfly cannot fail to carry
off some of the dust on its head. A second inner row of five stamens,
at this period completely concealed within the tube of the corolla, do
not mature till later ; and it is only after all the anthers have dropped
off that the two stigmas, previously coiled round one another, separate
and develop the hairs which served for the detention of the pollen.
While the various contrivances connected with the arrangcnients of
the male and female organs have been more or less known to botanists
for three-quarters of a century, very little attention has been paid,
until the publication in the present year of Prof. Miillcr's book
already mentioned, to the corresponding adaptations of the structure
of insects for the same purpose. This naturalist — an accomplished
entomologist as well as botanist — has made this branch of the subject
his special study, and has collected together a large number of inter-
esting and curious facts.
Pollen removed by Insects in two ways.
There are two ways in which insects perform their part iu fertilisa-
tion— in their search for honey and for pollen. Several instances occur
of the mode in which insects, especially those furnished with a long
proboscis and belonging to the orders Lepidoptera and Hymenoptera,
involuntarily detach some of the pollen while obtaining their food,
and carry it away with them to fructify other flowers which they
then visit. One of the most interesting examples of this was first
446
THE GARDEN.
[Nov. 29, IM.
described in detail by Darwin in Bis work on the Fertilisation of
Orchids ; and it is extremely easy to observe the manner in which
the pollen-masses or " pollinia " of Orchids are carried away on the
proboscis of butterflies a»d moths. The natural order Asclepiadacese,
to which belong the beautiful waxen-flowered Hoya and the singular
fcetid Stapelia, has the pollen arranged, in the same manner as in
Orchids, in pollen-masses which are similarly fixed in pairs to a viscid
base, the whole apparatus being easily detached on to any insect
which visits the flower.
The second mode in which insects assist in the fertilisation of
flowers is by the voluntary deportation of pollen ; and this is chiefly
effected by Hymenoptera belonging to the class Apidaj, which
includes the hive and bumble-bees that build nests in which they
store up large quantities of food for their young while in the larva
state. This "bee-bread," as it is termed, with which the thighs
of homeward-bound bees are seen to be heavily laden, consists
almost entirely of innumerable pollen-grains robbed from the flowers,
which the little depredators may be seen to despoil in a very
scientific manner. Though the greater quantity of this pollen is
carried home, small quantities of it are unintentionally left behind
here and there on the stigmas of the flowers, quite sufficient to
ensure the fertilisation of the ovules. Prof. Miiller arranges the
different genera of ApidcC into a series according to their adaptation
for this deportation of poUeu, from the extent to which their thighs,
shins, and feet are clothed with hairs.
Besides these, there is a third purpose for which insects remove
the pollen of flowers, which is less known, and the object of which
in the vegetable economy is not so evident; : viz., by actually eating
it. This has chiefly been observed in the case of flies or Diptera
belonging to the class Syrphidaj, the movements of which in summer
and autumn, in hovering over flowers and then suddenly darting
upon them, are so remarkable. Many entomologists doubt whether
ic is possible for flies, which have no mandibles, and whose only
food-obtaining organ is a proboscis adapted for suction, to masticate
so comparatively hard a substance as pollen-grains. This need not,
however, present a difficulty to anyone who has smarted under the
irritating attacks of flies and midges daring rainy weather in
mountainous countries. We have ourselves dissected the bodies of
flies belonging to this family, and found their stomachs in many
cases perfectly loaded with pollen-grains. Prof. Miiller takes this
view very decidedly, and gives some admirable drawings to show
the manner in which the extreme tip of the proboscis is furnished
with a number of cross-bars, by means of which, as he has himself
observed, these insects are able even to tear asunder the fine threads
by which the grains of pollen are frequently attached to one another,
as in the Evening Primrose. It is often a matter of surprise to the
cultivators of flowers that many species which flower luxuriantly in
our gardens never produce fruit or seed, though all the separate
organs of the flower appear to be perfectly developed. This is the
case, for instance, with the large white Convolvulus grown frequently
against the walls of houses, and with the yellow Jessamine which
flowers in the winter, and to a less extent with the Calycanthus or
Allspice tree. The reason of this is no doubt generally the absence
of those insects which serve as their fertilisers in their native
country, our native species either not being attracted by their
foreign nectar, or not possessing the mechanical appliances necessary
to obtain it, and hence not visiting the flowers. We mentioned at
the outset that, though the large majority of flowers are cross-
fertilised, yet there are exceptions to the rule. Darwin has described
the peculiar contrivance by which self-fertilisation is effected in the
singular Bee-orchis (Ophrys apifera) of our chalk hills, alone among
cur native Orchids. There are not a few flowers which never or
scarcely ever completely open their petals so as to allow either the
entrance of an insect or the escape of the pollen. ~An instance of
this is furnished by the pretty little bog-plant the Sundew (Drosera
rotuudifolia).
" Cleistogamous " or self-fertilising Flowers.
The most singular, however, of these special contrivances for self-
fertilisation are the peculiarly-shaped '* cleistogamous " flowers, as
they have been termed — which occur in many plants belonging to
widely-separated natural orders, either intermixed with the ordinary
conspicuous flowers or appearing at a different time of the year — with
respect to which very little has been written in English botanical
works. Among the natural orders in which these flowers have been
found are Violaceae, CistaccGc, Oxalideto, Balsamineas, Polygalacea?,
Caryophyllacea3, Malpighiaceaj, Lcguminosse, Campanulaceie, Convol-
vulaceaj, Acanthaccaj, Labiata?, and one order of Endogens, Com-
melynaceaj. The two species of Irapatiens or Touch-me-not, which
grow wild in this country — I. Noli-me-tangere, native in Westmore-
land and some other rocky and woody parts, and I. fulva, a North
American plant fully naturalised by the banks of the Wey and other
parts of Surrey, as well as the smaller I. parviflora, now also rapidly
becoming completely naturalised in the neighbourhood of London —
have closed, imperfect, self-fertilised flowers intermixed with the
showy yellow ones. They are far more numerous than the con.
spicnous flowers, much smaller, and easily recognised even in the
bud. The calyx is quite regular, not presenting the " spur " of the
open flowers, always remains perfectly closed, and is pushed off at
the extremity of the seed-vessel in the form of a little brown cap.
The petals are entirely absent. The stamens are of an altogether
different shape to those of the larger flowers, and contain but a very
small quantity of pollen, which, however, is amply sufficient for the
fertilisation of the ovules, the full number of seeds appearing to be
always produced. The most easily-observed instances are, however,
in the case of our common wild Violets, the Sweet Violet (Viola
odorata), or the various forms of the Dog Violet (V. canina). The
existence of these flowers in Viola was known as long ago as the time
of Linua3us, who, in his " Pr.Tclectiones Botanica3," says that the
flowers of Viola mirabilis produced in the spring are often barren ;
while the later ones, which have no corolla, are fertile. A''on Mohl
has seen the pollen escape from the anthers on to the stigmas, and
give out abundance of pollen-tubes. Monuier says that the ordinary
spring flowers of Viola hirta and odorata never produce seed ; but
this statement is disputed by others. The " cleistogamous " flowers
of the Violet appear long after those that are so familiar in the
spring, and may be found in abundance about July and August, very
small, but still not difficult to make out. On opening them there is
no trace of petals ; there are five stamens, with long filaments and
very small anthers, offering scarcely any resemblance to those of tho
open flowers, which have very large anthers and no fllaments. The
pollen, again, very small in quantity, is contained in two almost
transparent bags at the base of the anther, and is discharged directly
on to the stigma. The pistil consists of a conical ovary, and a very
large stigma curved completely over in a semi-circle so as to bring
the papillose receptive surface into a horizontal position in which it
will most readily receive the pollen. A most instructive contrast is
afforded between the arrangements of the reproductive organs in
these two kinds of flowers on the same plant. In the showy spring
flowers the stigma projects horizontally in the form of a beak above
and quite clear of the stamens, the arrangement of which is such that
it is scarcely possible for any of the pollen to reach the stigma
without the intervention of insect agency. In the closed summer
flowers it will be seen that the arrangements have evidently an
exactly opposite purpose. They produce abundance of seed. Another
section of the genus Viola, of which the wild Pansy (Viola tricolor)
may be taken as a type, produces no cleistogamous flowers ; and the
contrivances for the fertilisation are, as has already been mentioned,
quite different from those in the true Violet.
In two Indian species of Campanula, the closed flowers are
described by Professor Oliver as being altogether different in shape
to the conspicuous ones. They are covered by a completely closed
membrane, the rudiment of the corolla ; the stamens are extended
horizontally, and the anthers are quite connate, and together adnate
to the stigma. As the flowers have only at present been observed
in dried herbarium specimens, the mode in which the pollen-grains
reach the stigma is still uncertain. In Juncus bufonius it is said
that the pollen-tubes are emitted while still within the anther, the
wall of which they pierce. In the Wood-sorrel, Oxalis acetosclla,
the closed flowers, which appear towards the end of the summer,
resemble much more closely the well-known spx'ing flowers, which
are in this case certainly fertile. In accordance with the ordinary
practice of economy by nature, the amount of pollen in the
" cleistogamous " is generally very much less than in the open
flowers, since it has very little chance of being wasted. In the small
flowers of Malpighiacea3, Jussieu states that there are only a very
few grains of pollen ; in those of the Wood-sorrel, where twenty to
thirty ovules have to be fertilised. Von Mohl gives the quantity as
from one to two dozen grains in each anther-cell ; in Impatiens it is
considerably larger, while in Viola the number of grains is very
small. More detailed examination of these closed flowers in different
plants will doubtless yield interesting and important results.
Tlie Wood of the Osage Orange. — In a recent visit to
Texas a traveller saw numbers of the Bois d'Arc or Osa"-e
Orange trees in the river valleys, and heard marvellous stories of the
endurance of the wood in situations where it was much exposed to
alternate moisture and di-ought. It was much used by the Indians for
bows, and the early French voiiageuys gave it the name of Bois d'Arc,
or bow-wood, a name often corrupted into " Bodock." The tree
grows sometimes to a diameter of two or three feet, and is sawn into
timber for wagons. It is close-grained, and the tire once set upon
the wheels never becomes loose until it is worn out. This is a great '
advantage in dry climates.
Nov. 29, 1873.]
THE GAEDBN.
447
GARDEN DESTROYERS.
YELLOW-TAILED MOTH.
(bombi'x (lifaeis) aurifloa.)
This species (fig. 1) is very like the brown-tail (Liparis
cbrysorrliea), of which we have already spoken, but is of a
purer white, and has its tail covered with hairs of a fine yellow
instead of a reddish or greyish-brown. It lays its eggs like it
(which, however, are yellowish instead of rose-coloured), and
covers them with hairs from its tail in a like manner. Like
it, too, it is, generally speaking, autumn (September) before the
larvas arc hatched, which also manufacture a silken tent for
Tlie Yellow-tailed lloth.
themselves, under which they pass the winter, having
previously undergone their first month there. The larva is
represented in fig. 2. It is blackish-brown, with dark hairs.
It has on its back, from the first segment backwards, a double
row of pure white mealy spots. Between these two rows of
white spots there are two lines of bright red, dilated cross-
wise on the fourth segment, which, as well as the following, is
a little raised into a fleshy hump. On the ninth and tenth
Caterpillar of the Yellow-tailed Moth.
segments there are also between the two red lines two very
small red spots, which are slightly retractile. The tubercles of
the side are red or ferruginous, as if linked to each other by a
more or less decided lateral red line. The caterpillar undergoes
its metamorphosis in the end of June, and remains for about
three weeks in the chrysalis state. This species is neither so
common nor so injurious as the Liparis chrysorrhea. It has a
great predilection for the Rose and Thorn, and also feeds on
most of the other Rosacea^. A. M.
THE WINTER MOTH.
(cnEIMATOBIA BRUMATA.)
Bust on the wing, flitting here and there throughout our
gardens and orchards, quite regardless of the cold and stormy
weather which they must encounter throughoiit November
and December, are the male Winter Moths, which may be seen
in numbers during this month and the next. The female being
one of those curious moths which only have rudimentary or
scarcely any wings, and which looks like a deformed fly, is
quite incapable of flying. She, having left the chrysalis state
in which she has passed the last six or seven months, secure
beneath the surface of the earth, now comes forth and ascends
the trunk of the tree beneath which she has reposed so long.
Though these insects infest nearly all trees, devouring those
of the forest as well as the garden, they do by far greater
damage to the latter. I have seen Apple trees almost entirely
defoliated by the larvas of this mischeivous moth. The female
having ascended the tree, lays her eggs there in great num-
bers. These eggs hatch at the beginning of spring, and the
youthful larvae commence to feed on the buds, and may be found
plentifully from April to June, living in concealment between
doubled leaves. The caterpillar is most variable in appearance,
being of different shades and colours, sometimes pale green or
yellowish, or nearly brown ; but, generally, the caterpillar is
green; the stripes also vary in colour and intensity ; the dorsal
line is dark green, sub-dorsal and spiracular lines white or
yellowish ; between the sub-dorsal and spiracular lines a
series of lateral streaks of the same colour; segmental divi-
sions yellowish, and spiracles black. The most approved
method of destroying these insects, is, to paint the trunk of
the tree at this time of year with tar or some sticky mixture
into which the female is entrajaped. W.
BIRDS VEBSUS INSECTS.
The prevalence of insects, of all kinds and shapes, in and abotit
London, is a subject worthy of our best consideration. In the
gardens, the parks, and all the open places in the vicinity
of the Metropolis, they abound to a marvellous extent. Such a
contrast prevails between the London gardens and those of
the country, in this respect, that the difierence presents itself
to us in the most forcible manner. Let us visit those gardens
which are situated in distant counties, far beyond the reach of
London bird-catchers. Here trees, shrubs, bushes, and
flowers flourish unharmed. Why is this ? Have the birds
nothing to do with it ? The disappointed entomologist,
searching amongst the fruit trees and culinary vegetables for
rare specimens of the larvae and eggs of moths and butterflies,
finds that the titmouse (Parus major, P. ater, and P. coeruleus)
and the wren (Motacilla troglodytes) have been before
him ; and that the pretty redstart (M. Phoenicurus), the
homely robin (M. rubecula), and last, biat not least, the sparrow
(Passer domesticus), who does so much damage amongst
insects, have left him but a poor supply wherewith to furnish
his collecting box ; for in these country gardens and rural
lanes and flelds also, where birds are still allowed to roam
unharmed, and where the Wild Birds' Protection Act is as yet
hardly needed, the rustic population of these favoured spots
is contented with an occasional goldflnch or stray linnet to
enliven the cottage home, and the insect community is
comparatively scarce. Turn then to the neighbourhood of
London. There all kinds of insects appear to find a quieC
and safe retreat. There are collected, without end, not only
those of the larger moths and butterflies, such as the dot
(Mamestra persicari£e),the buff-ermine (Spillosomalubricipeda),
the bufi-tip (Pygajra buoephala), just full fed and going to
earth, the large and small garden white (Pieris brassica3 and
P. rapte), but the caterpillars of the Tortricinte and smaller
moths and sawflies innumerable. Spiders, too, of various
forms and sizes are most numerous, entwining their silken
threads from tree to tree, spinning then- webs from plant to
plant, so that as you move along a path, or pass between an
Ajjple and a Rhododendron, you flnd yourself entwined in a
web which links the two trees together, and all this because
the birds are absent. Owen Wilson.
NOTES AND QUESTIONS ON GARBW DESTROYERS.
Potato Bug. — We hear that an Indiana man has outmtted the Potato bug —
that di'eaded pest of the American cultivator. He sowed grains of Indian Corn
in the Potato drills, and as the Corn came up before the Potatoes, the " bugs,"
waiting for the first appearance of the latter, rushed off to pastures new, under
the impression that they were in a Corn-field, and thus the Potatoes escaped.
Destroying Bees. — C. V. Riley, State Entomologist of Missouri, says that
bees, when thc.v become excessively troublesome, may be destroyed by planting
Milk Weed (Asclepias), the flowers of which have pollen masses, appearing
like wax, which adhere firmly to the hair and claws of the bees, encumbering
their motions, so that many drop to the ground and die. He has known an
apiary reduced one-half in numbers in this way.
448
THE GARDEN.
[Nov. 29, 1873.
THE ARBORETUM.
HOW TO DISPOSE OF HOME-GROWN TIMBER*
Ix considering this subject, I will state the vai-ious methods
of disposing of timber with which I am acquainted, and give
my opinion on their respective merits, as follows : — 1. Selling
standing timber; 2. Selling fallen timber by auction; 3.
Do. by tender; 4. Do. privately; .5. Do. in a manufactured
state. The sellmg of growing timber, which is very general
throughout the country, is a common mode of disposal, but
is, I believe, more common in England than in Scotland. Its
advantage may be described as follows : — 1. If the bidding at
the sale does not reach the reserved valuation, the timber can
be left standing, and if in a healthy condition will improve in
value. 2. The sale can be managed at much less expense than
if the timber is cut down previous to being sold. When sold
in this way, the common plan is to go thi'ough and number
each tree, and put a valuation on it, — all the jiropwood or
small poles being simply marked and counted, and an average
taken of what they contain. A reserve price is then made
out ; and if the intending purchasers do not bid up to that
figure, there is no sale till some future time. After the
timber is sold, the purchaser sends men into the wood and has
the timber cut down and taken off the ground at his own
expense, the conditions of sale generally binding him to have
it removed before a certain date, otherwise it becomes forfeited
to the vendor. Some " conditions " are extremely binding in
this respect, others are quite the reverse, and very much to
be condemued. For instance, a sale came under my notice a
few weeks ago (in Dec. 1871), the time fixed for having the
timber oif being March 1873. A quantity of the wood sold
was fast-growing Ash, so that besides the damage done to the
trees that were to remain, the timber merchant, by letting the
timber stand till October 1872, will have several hundred feet
of wood more than he had at the time of the sale. I will now
state some of the disadvantages of selling timber in this way.
When a sale takes place, it is generally in lots valued at from
two or three hundred up to several thousand pounds. The
higher the value of the lot, the fewer there are who can
purchase it, and consequently there is less competition ; and
it sometimes occurs that there is an understanding among the
bidders at a sale which one is purchaser, the others having
what they want out of the lot at a certain price ; but it may
be answered, if the timber brings the reserved valuation, the
proprietor will have got its value. To this I would reply, that
even the most practical valuer cannot tell within a foot or two
what a tree contains ; and in large trees the difference is, of
course, greater, and valuators, as a rule, always try rather to
keep below than above the exact measure. If we suppose a
fall of timber to be taken down containing 4,000 trees, aud
each of the trees to be 1 foot over the measure calculated to
be in it — which would be very near the mark — we have at
once 4,000 feet of timber, which, valued at 9d. per foot, gives
£1.50. I consider that to be a very near case. In fact
timber-merchants consider their servants have not valued
timber properly if a tree when fallen does not yield several
feet above what they calculated to be in it. There is a fall of
timber being taken down in this neighbourhood at present,
where many of the trees are turning out as much as from
12 to 16 feet above the estimated contents. These are all clean
grown Beech, worth Is. per foot. Another great disadvantage
of this method is, the letting strange men into the plantation
to cut down the timber. I know it is argued by some that
this is no disadvantage, as it can be arranged that the pro-
prietor's men shall cut down the timber ; but if this is to be
done at the proprietor's expense, it should be done previous to
being sold ; and if at the timber merchant's expense, the
workmen become his servants for the time being.
The common practice with timber-merchants is to engage
men to do the work at so much per 100 feet, and the greatest
carelessness is the result. I have always found that men
working in this way break other trees to any extent, before
they would take the trouble of lopping the one they are
engaged in cutting down. Then there is the drawing out of
• Eead by David Tait, Owston Park, Doncaster, before the Scottish Arbori-
cuHnral Society.
trees with horses. In this operation much damage is often
done by carelessness, the men who are doing the work having
no interest in being careful. The result is, that many trees
get barked to an extent from which they never recover. I have
heard gentlemen who have had large experience in the manage-
ment of estates, argue greatly in favour of this method of
selling timber ; but I have never found any practical forester,
or wood manager, delare that it was the most satisfactory way
of doing the work committed to their charge. The reason it
finds favour with estate agents and factors may generally be
traced to the cheapness whereby sales conducted in this way can
be effected ; an argument which should be sufficiently answered
by taking into consideration the fact that timber merchants
have generally to pay a higher rate of wages for felling, &c.,
than landed proprietors are able to do it for ; and it is very
clear that the expense of such work must be made up in some
way. There are oases where this may be the best way of
disposing of a lot of timber. For instance, if it is growing
on an outlying estate, where there is not a regular stiff of
workmen kept, or where there is a difficulty in obtaining
the necessary funds for carrying out the work. When
it is thought best to sell standing timber, I should recom-
mend selling Liy tender, for reasons mentioned under that
heading.
Selling Felled Timber by Auction.
This is a method of disposing of timber which is pretty
general in most parts of Scotland, and occasionally in
England ; and I consider it by far the most profitable
way of disposing of timber. No doubt it is more expen-
sive in the first place ; but my opinion is that, when properly
managed, it more than repays all expenses in tbo end.
I have always found this way of disposing of timber gives
more satisfaction both to a proprietor and forester, the
only objectors to it being extensive timber merchants. I offer
the following reasons for giving preference to this method :
— 1. In this way trees can be felled much more satisfactorily,
being done by the proprietor's own men. — 2. Timber can be
properly classed, and sold in lots to suit purchasers. — 3. By
selling it in small lots, greater competition is created, and a
higher price generally realised. — 4. Being divided among
several purchasers, it can be sooner removed off the ground. — ■
On the first reason it is not necessary to make many remarks,
as every one acquainted with the matter knows that men who
are constantly employed on an estate take an interest in doing
their work as well as they can, for the sake of their own
character ; while timber-merchants' men attend only to their
masters' view of the matter ; and the only interest they
generally show, is in dressing off the end of the tree they
have cut down, not caring if, in doing so, they severely injure
several other trees. The second reason stated above speaks
strongly in favour of this mode of disposing of timber, as
classing is what may be called the vital point in this part of
a forester's business. There are many different trades car-
ried on, requiring different classes of timber. If a large
mixed lot is sold, it is not a consumer, but a dealer, who
becomes the purchaser, who then sells it out to different
parties as their various wants require. Now by classing the
timber and selling it in small lots, this third party is done
away with, and different consumers can come forward aud buy
what suits their purpose. In support of the foregoing state-
ment, I may mention a case that came under my notice a short
time ago. The lot offered for sale was mostly Plane or Syca-
more trees, and was exposed for sale by tender. Three
timber merchants gave in offers for it, the highest being
£30 ; but as that was considerably under the reserved valua-
tion, the timber was kept and sold by auction some time after-
wards, when a manufacturer of Sycamore furniture being
present, it was knocked down to him at £46. The same party
who offered by tender £30, offered £45 at the auction sale.
As regards the third reason given above, it is clear that if
a lot of timber is sold worth £1,000, the number of people
who can make the purchase is very much smaller than if the
same quantity of timber was exposed for sale in a hundred
separate lots. The class of purchasers who are able to pur-
chase the smaller lots have, where large quantities only are
sold, to purchase at a greatly increased price from the larger
buyers. The fourth reason I have given for preferring this
Not. 29, 1873.]
THE GAEDEN.
449
50 10
10 18
5 7
3 13
0
6
6
6
.-6750 0 0
76 9 G
Profit
£670 10 6
method of disposing of timber is of some consequence on
estates wliere the proprietor is in favour of preserving game,
as in that case it is a nuisance to have carters coming into
the woods to lift timber at certain seasons ; therefore, by
having say twelve purchasers, the timber can be much sooner
removed than if there vras only one purchaser for the same
quantity.
On the estate where I am at present, the timber was formerly
sold standing in one lot ; but not proving satisfactory, it has
lately been sold by auction in small lots, after being cut down ;
and since that method was adopted, we have had coal-pit pro-
prietors, contractors, bobbin-makers, boat-builders, pianoforte-
makers, mill-owners, &c., attending our sales, and buying what
suited their various wants. To give an idea of the cost of felling
and putting the timber into lots, I give a statement of what
was paid here this year for that work : —
16,172 feet of timberrealised £727 0 0
Topwood 23 0 0
Cost of felling £
Cost of putting into lots, inclurling
horse hire
Cost of cutting out topwood
Cost of lotting ditto
Deduct
The above quantity of timber was sold in 112 lots. In
carrying out the sale, I had every tree measured exactly as it
was cut down, and the contents marked on the end of the tree ;
and afterwards, when they were put in lots, I was enabled to
get the exact contents of each lot by copying it off the trees as
they were brought forward. I had different sorts and qualities
kept in separate lots, the size of a lot varying from 100 to 1,200
feet. No doubt the sum of £80 looks a large amount to pay
for labour, but it would have been impossible for timber
merchants to do it so cheaply ; and although there is no way
of knowing exactly what the difference would have been had
the timber been sold standing, yet, from previous experience,
I have no hesitation in saying that wo would have got for it
much less than the net profit realised. I will now make a few
remarks on the selling of timber by tender. In certain cases
I highly approve of this mode of disposing of timber. For
instance, if it is a quantity of Oak, or Scotch Fir, or any other
lot of timber of one class ; but I certainly do not recommend
it where a mixed lot is to be disposed of, as all the advantages
which I hold are to be gained from classing the timber are
entirely lost. One great advantage of this method is the
cheapness with which a sale may be effected. Of course, I
recommend it to be cut down previous to being sold ; but
where it is desirable to sell a lot of timber standing, I recom-
mend tender instead of auction sale. When sold in this way,
the plan generally adopted is to inform the timber merchants
who are likely to become purchasers, by circular of the number
of trees and quality of timber to be disposed of, and the date
by which the offers must be sent in, said offers to be in accord-
ance with conditions of sale specified ; and as none but timber
merchants of good standing would be informed of the sale, the
highest offerer should become the purchaser, upon agreeing to
and signing the conditions mentioned.
Selling Timber Privately.
This mode of selling timber— although adopted on some
estates for disposing of large quantities of timber, both
standing and fallen — is only suited for supplying a local dealer
with a few trees (by privately I mean where only one mer-
chant is invited to become purchaser). As competition is
the life of trade, I prefer it in every instance where it can be
brought into play. And if a lot of timber reaches the value
of £20, I should certainly say, sell it by tender. When there
are only a few trees to be sold, they should be cut down and
measured, the market price per foot being charged for them.
Selling Timber in a Manufactured State.
On some estates there is a saw-mill, at which timber is cut
up into boards, palings, stobs, pit-props, gate-posts, &c., and
sold. Some people recommend this method as a profitable
way of disposing of inferior lots of wood ; but I think there
are sli'ouger reasons against than in favour of it. For
instance, to keep the saw-mill going, some ti-ees are very
likely to be cut down and sawn up that ought to have been
left growing ; besides, I have no doubt the extra money got
for the wood is spent in manufaotui-ing it, as there are not tlio
appliances or division of labour to work with tliat are found
in an establishment fitted up for that particular trade. I am
certainly of opinion that on every largo estate there ought to
be a saw-mill, especially where water-power is available ; but
this should be used only to cut up wood for estate purposes,
or to supply the tenants with fencing material at market price.
I have not said anything about " conditions of sale " in regard
to any of the methods mentioned, as different districts require
different conditious ; but caro should always be taken not to
make too loose arrangements about the payment for timber,
as many people seem to have an idea that timber should
almost be given away. Now, as timber is a crop that stands
long before giving any return, one would think the very
reverse should be the case ; yet I am aware of certain districts
where there is no difficulty in getting payment in three months
from date of sale, or by giving 5 per cent, discount of getting
ready money ; and still on some estates in the same district,
twelve months' credit, or 10 per cent, discount, is given.
Perhaps a few remarks on the disposing of forest produce,
that does not come under the classification of timber, as well
as the difi'erent uses it is put to, may be interesting to some
of the members of this society. In some parts of England
there is a ready market for Hop-polos, rails, hedge-stakes,
rods for Scarlet Runners, Pea-stakes, thatch-pegs, and top-
wood, made up in faggots or bundles. In Worcestershire Ash
is grown as coppice-wood, and cut down at abour sixteen
years' growth for Hop-poles, Bean-rods, &c., and is generally
sold at about £14 to £16 per acre, the purchasers doing all the
work, and leaving about sixty plants to the acre to grow to a
larger size. Every little piece of wood is used up ; and, last
of all, the small tops, or brushwood, are tied up in faggots,
and sold at the rate of 2s. 6d. per score. These are used in all
the west and south of England, and throughout Wales, for
heating ovens for baking bread, brick-ovens beiug used in
that part of the country. As far as has come under my
notice, that appears to be about the general price for faggots.
In some places the tying up of the faggots is let by contract,
the price paid being about 8d. per score; and in some parts of
Wales I have known arrangements made with a dealer who
paid .3s. for every 100 bundles he tied up, himself finding men
to do all the labour. This, however, was within three miles of
a coal pit. In the same neighbourhood rails, net-stakes, &c.,
are sold at Id. per yard. In Yorkshire small rods, ^ an
inch in diameter, and 3 feet long, are sold at 6d. per loO,
and are used by farmers in thatching stacks. Stronger rods,
and 8 feet long, are used for Scarlet Runners to climb
up, and sell readily at 6d. per score. The same class of
rods also sells readily to crate-makers, and picked rods about
the same size are sought after by skip-makers, for which a better
price can be got. (Skips are a sort of crate used at manufac-
tories for packing the finer sorts of cloth in.) Hedge-stakes are
sold at 8d. per score, and are about 2 inches in diameter and
.5 feet long; net-stakes, which are straighter and stronger, sell
at 18d. per score; rails sell about Id. per yard, and may be
described as a size less than pit prop-wood. Small wood tied
up in faggots is unsaleable in that part of the country, no
brick-ovens bemg used. There is a partial call for the small
top-wood at Is. per cart-load. No doubt in future the
increased price of coal will create a greater demand for all
soi-ts of firewood throughout the country. In Scotland there
is little demand for small top-wood, which is either burned up
or left for game cover. There is also little done in the way of
disposing of the rods cut up in brushing a planWion, although
there are some exceptions. On some estates I have known
Pea-stakes sold at timber sales by auctioa. I have also known
rods for crate-making being sent a distance of 40 miles at a
remunerative price. There is no doubt that by a little exertion
a market might be found for a large quantity of such produce
as above described, at least on estates situated near a railway-
station, within 30 or 40 miles of a manufacturing town.
450
THE GARDEN.
[Nov. 29, 1873.
THE KITCHEN GARDEN.
POTATO CULTURE.
Late Planting and Seed-preserving.
Formerly, the end of Juue was the ordinary time for planting late
Potatoes for winter nse ; and when St. Swithin brought round his
annual watering pot, the young roots and leaves were refreshed and
benefited thereby, for at that stage moisture is necessary to the
growth. Then the usual dry weather of August, September, and
October (with occasional showers, chiefly beneficial about the end of
August) assisted the development and maturity of the tubers, which
(the haulm having safely died down) were lifted at leisure when
more pressing operations were over, because no excess of rain can
injure them after the skin is well set. Since the general rot, panic
has introduced a totally different system. We plant late Potatoes,
as well as early, in March ; the season favouring, these latter sorts
are almost ripe in July, when down comes the rain, as it always has
done. The haulm is now drenched, blown about, and bruised ; decay
sets in, subsequent warmth develops insect life, mould may follow,
and being, as is generally affirmed, struck all at once with blight, the
tuber rots in consequence — the result being aggravated by the wet
soil — and the crop is more or less spoiled. Possibly the seasons
have also somewhat changed, and we have often more summer
rain and wind than was formerly experienced. But, though this
may be a reason for watching the season, and probably for
taKng special precaution to guard against excessive moisture,
it surely affords no valid ground for changing the time of plant-
ing as has been done; more especially, as on the early plan,
it the long days of midsummer prove dry, the Potatoes having
ripened or set prematurely, vrithout the haulm being decayed or
checked by frost, any subsequent rainfall, being unable to expand
the tubers, sets them off growing out, and spoils the crop in another
way. When the tuber is more lately developed, and the haulm dies
down, sprouting need no longer be feared. Such special precaution
against excessive moistm-e as here recommended is taken by placing
the seed upon instead of under the ground, and covering with a hoe
from 4 to 6 inches high ; 3 feet 6 inches or 4 feet between the rows
will suffice. After the haulm appears, hoe up, from time to time, as
high as the space will permit, when the ground between may be
planted with winter crops. Cultivated on this plan, even if rain be
excessive, the Potatoes may be kept drained ; and then, though the
haulm decays, the tubers do not. Such, at least, has been proved by
experience. Nor is cutting off the haulm, as often recommended, of
the slightest value. On the contrary, such a proceeding checks the
growth of the healthy tubers, without in any manner saving those
which are injured. Whenever heavy rain falls after the blossoming
period, the crop may be saved by lifting at once, without waiting for
appearance of disease ; but the tubers will be unripe, small, and
soapy. On the whole, it may be best to leave them to take their
chance, whatever happens. This year, early sorts just pressed on the
soft ground in rows 9 inches apart, and ridged up as above, were
ripe somewhat earlier than others in the neighbom-hood planted in
the usual w.iy under the ground surface. Late sorts put in at
the end of June proved a failure in crop, because, in the particular
locality, there was no rain at the usual time in July. Rain
late in September brought extensive disease into the neighbour-
hood, many crops being entirely lost ; whilst those on the
above-ground plan suffered only to a limited extent from this cause.
The haulm was injured ; but, wherever any tubers were aifected,
they were near the top of the ridge, not sufficiently covered in, and
therefore damp ; but those not thus drenched by the wet were inva-
riably sound. It should be stated, by way of warning, that it
takes a couple of years, perhaps, to make the late planting fully
answer ; because tubers grown early one season may not be so vigor,
ous when kept long enough for late planting the following year. The
aim should be to get dry weather during the ripening month ; there-
fore the time should be regulated by the average of seasons, which,
as before indicated, will usually be rainy in July, and dry in Septem.
ber. One cause of deterioration in the Potato plant itself may be
the custom of exposing tubers for seed to the air, which turns them
green, enables them to be kept longer without sprouting, and prevents
worms and slugs from eating them when planted, because they are
thus rendered poisonous. But if thus poisonous, surely the seed
cannot be in a healthy state, and so well calculated to yield healthy
produce as when sound ; and if so, a continuation of a baneful practice
from generation to generation must, one would think, materially
deteriorate the power of the plant to resist other evil influences.
Xow it is not in any degree necessary to treat the seed tubers in this
manner in order to prevent their sprouting before being planted.
For twelve years seed Potatoes have been planted without having
shot out more than was desirable ; and they have not been separated
, from the store for use, all of which have been prevented from shooting
by the simple expedient of keeping them cool in layers above ground,
not exceeding 12 inches deep — in a store entered from an inner door,
with 9-inch walls, battened with felt and boards, which is quite
sufficient to keep out frost. Every fifth layer of bricks projects
inside, and on these off-sets narrow boards slide so as to form shelves,
as deep as may be required to keep each layer separate. There is,
therefore, free ventilation between, aided by a hole a foot square at
the top of one outer wall, closed by a shutter during frost. The top
space, above which the outside ventilation is placed, is also roughly
covered, affording another space underneath the tiles. In this store
above ground, managed without straw, the Potatoes are kept without
sprouting of any consequence, and perfectly sound, till the end of
June, when early new sorts are ripe, and the late seed, preserved in
the same way as those which have been eaten, are planted. T. B.
[The above, from a recent issue of the Field, embodies a new view
of the subject, and seems to deserve the attention of cultivators.]
SINGULAR MUSHROOM GROWTH.
The Mushroom, of which the annexed is a representation, has
recently been sent to us by Messrs. Osbom, of Fulham. The
small " button " Mushroom on the top, doubtless owes its
elevation to the pedestal, to which it is attached, carrying
it upwards before it had established itself sufficiently in the
bed to turn its more vigorous-growing support aside.
Singular Mushroom.
Though an instance of merely accidental growth, such an
anomaly is worth recording as a curiosity.
Celery. — What is the best variety of solid white Celery ? This
season I have grown the Leviathan White, which is quite hollow, or
piped, and, therefore, useless for market purposes. I have grown
Sandringham White, an excellent dwarf sort, but very short. Dixon's
Mammoth White was an excellent sort when first introduced, but
latterly it has been good for nothing, and, as I grow large quantities,
it is requisite to have a first-rate variety. — W. C., JVliitehai-en.
Tomatoes. — I have been a large grower of these for some years
past, and, during the last two years, I have grown every known
variety of Tomato. I have two collections, one of which I grow
against the walls in the open air ; the other I grow on for a time in
pots in cold pits, until they begin to flower, then I place them in a
warm situation in the open air to get them to set their fruit, when
I remove them to a warm house to colour and ripen it. Those which
I have taken prizes with at South Kensington were grown under
glass. During the past two years, the Tomatoes have done so badly
here out of doors, that I have been obliged to gather the fruits and
hang them up in a Vinery to ripen, but I manage to keep up a
succession of ripe fruit, more or less, from the beginning of June
to the end of November. The following is a list of the kinds which
I have grown this season, viz. : — Maupy's Supreme (a very prolific
and handsome variety), Orangefield (very handsome), Keep Early
Prolific, Sim's Mammoth (a small but very prolific variety). Hatha-
way's Excelsior (very handsome), Hubbard's Curled Leaf, Hepper's
Goliath, Hepper's Sensation, Trophy, Yellow Fruited (very prolific),
Early's Defiance (a very early handsome and prolific variety) , Tree
or De Saye, Large Red, General Grant, Pear-shaped (very prolific)
Bed Cherry, Yellow Cherry, Currant, or Grape. — W. G. Pr-1g.\ali.,
Sherhorne Castle Gardeiis, Dorset.
Nov. 20, 1873.
THE GARDEN.
451
WORE FOR THE WEEK.
PRIVATE GARDENS.
Conservatories, — These aro still gay with Chrysanthemums,
tall plants of which have a fine appeai-anco when placed amongst such
evergreens as Camellias, Rhododendrons, Acacias, &c., while the
shorter ones, including trained specimens and late-struck plants of
the large-llowercd sorts, as well as the Pompono varieties, do well
for front stages and similar conspicuous positions. By keeping
some of the plants in a north house, well ventilated, a late succession
of flowers will be the result. Water the plants pleutifnlly with pure
water, and remove all suckers from their base except what are
required for purposes of propagation. After the plants have done
blooming, cut them over, and keep the roots in the pots in a frame
or pit till spring, when the young suckers may be propagated ; in
fact, if required, these may be struck now. Camellias, to which a little
forcing has been given, are freely coming into bloom, therefore keep
theoa moderately moist. Azaleas should be occasionally syringed
with tobacco-water, laying the plants on their sides, so as to wash
away thrips and other insects. Keep Rhododendrons, Acacias,
Eugenias, Correas, Myrtles, Conifers, and other evergreen plants, only
moderately moist, but never allow them tobecomealtogetherdry. Delay
pruning them until early in spring, but thin out any portions likely to
damp off, or that are too thick to permit of a free inroad of light and air.
Give Solauum Capsicastrum and pseudo-capsicum copious waterings,
otherwise they will be liable to lose their leaves, keep some of the
plants in a cool airy house, to prevent them from ripening their
berries before spring. Introduce a few plants of Aucubas, well
furnished with berries, into a warm temperature to ripen and colour
their fruit. The bright red berries of Rivina la3vis, and the purplish
ones of R. humilis look well amongst green foliage in the conserva-
tory, but the plauts must be kept in the warmest corner. Skimmias
and Pernettyas are likewise ornamental berry.bearing plants, which,
although hardy, look well in the coolest parts of the conservatory.
Good specimens of Centaurea ragusina that have been grown in pots
during the past summer and autumn, healthy and well-filled pots of
the variegated Panicum, and nice plants of Isolepis gracilis make
pretty ornaments, that last in beauty throughout the winter ; and now
the variegated form of the common Club Moss (Selaginella Kraus-
siana) has assumed its whitest hue, and forms an attractive edging.
Chinese Primulas, especially the old double white, are flowering freely,
and the finer ones should be kept near the glass and well watered.
Cyclamens, that have been forced a little, are also in flower, but such
as have been grown on moderately, will not be in perfection for some
weeks yet. They enjoy a minimum temperature of 4-5' in winter,
plenty of water, a position near the glass, and good ventilation to
dry up atmospheric damp, which causes the flowers to spot. Heaths,
such as Erica Caflra, the autumn-flowering variety of Gracilis,
Colorans, Hyemalis, and a few others are in full beauty, and the
general stock must be kept in well ventilated houses, and dusted with
flowers of sulphur in the event of mildew making its appearance.
Now is a good time for staking and tying specimens of Heaths.
Summer-struck Fuchsias make nice flowering plants in winter, and
the old plants that bloomed during summer and autumn may now
be laid on their sides under the stages of greenhouses, there to
remain in a dry state till required for startmg again into growth in
spring. Prune those trained on rafters so as to admit plenty of light,
but do not prune pot plants until they show symptoms of growth.
Such Begonias as Saundersii, fuchsioides, spathulata, and summer-
struck plants of Weltoniensis are now blooming freely, and must be
kept in a warm place. B. manicata, if kept moderately moist and
warm, yields a great profusion of blooms after the new year. Hybrid
herbaceous Begonias will now have died down and, consequently, the
pots containing them should be laid on their sides and kept dry till
spring. This is the most suitable month in the year for potting Japan
Lilies. When the stems have died down cut them over, then turn out
the contents of the pot, and be careful not to injure the fleshy roots
attached to the base of the bulbs. Put one or more bulbs
of equal strength in each pot, filling the latter with a rich
open soil to within 2 inches of the brim, and when finished
do not give any water but, on the contrary, place the pots
where they can remain quite diy till spring. No water should be
given until the shoots begin to grow, and then a little may bo applied
carefully around the edge of the pot. Clerodendrons of the Koem-
pferi section, Daturas, Plumbago capensis, Aloysia citriodora, early
flowered plants of Cassia corymbosa, old specimens of Heliotropes,
and Hydrangeas, Lagerstroemia indica, and others, may be stored
under greenhouse stages, and kept dry until spring. Re-pot plants
of tree Mignonette it necessary, taking care not to injure or break
the ball of roots in the operation, and apply a stake to each plant.
Succession plants of the common Mignonette may be kept in pots in
cold frames, merely protected from frost and rain. Bouvardias are
excellent winter.blooming plants, requiring a temperature of 46' at
least; B. jasminiflora and Vreelandii are amongst the best. Calceo-
larias and Cinerarias should be kept in cool and well-ventilated
houses or pits, near the glass, and well supplied with water, and
every leaf showing symptoms of damping off should be picked off as
soon as the evil is discovered. Tie out the shoots of speciTiien
Pelargoniums as low as the brim of the pots, and keep the plants
pretty dry and near the light. Zonal Pelargoniums, if only kept
moderately moist, and subjected to a temperature of 55", will bo
induced to flower pretty freely, and thus yield a little cheerful bloom
during the dull months.
Stoves. — The average minimnm temperature of the stove at this
season should range about 00', though, generally, the warmest part
of it is a few degrees higher. Ventilation should be given at the
top on fine days, cold currents being always avoided, and the sashes
should be closed early in the afternoon. All evergreen plants shoiUd
be kept moderately moist, but, if anything, a little on the side of
dryness ; keep deciduous ones rather dry, and the syringe should
now be scarcely or ever used. Caladiums, Achimones, Gloxinias,
some Alocasias, Kocmpferias, Gloriosa Plantii, and some others, must
be kept dry in their pots till spring, when they should bo re-potted
and started in a little bottom-heat. The varieties of Epiphyllum
truucatum and Russellianum are now in full beauty, and may be
transferred to the coolest part of the stove. Aphclandra Roezlii is
now also one of the gayest of stove plauts, and requires plenty of
water. The earliest of the Poinsettias will by this time have deve-
loped their brilliant floral leaves, and must be kept in a warm place
and have plenty of water, otherwise they are apt to lose their foliage.
Keep succession plants in brisk heat, also those of Euphorbia jacqui-
nia^flora, the flower-buds of which are now set. Asystasia capensis
and Torenia asiatica make fine winter-blooming plants for baskets,
and require no care beyond dipping them occasionally in tobacco-
water, as the Torenia, especially, is rather subject to greenfly.
Amongst other plauts now in flower in stoves aro Strelitzias, the
yellow Justicia calycotricha, the drooping Thyrsacautbus Schom-
burghianus, the white Cestrum diurnum, Mediuella farinifera,
the old-fashioned blue Eranthemum pulchellum, the beautiful
white Pancratium cariba)um, Eucharis Amazonica, Begonias, Poin-
settias, Melastoma Malabathrica, Pitcairnia odorata, Bilbargia
splendens, Rondeletia speciosa. Euphorbia Bojeri and splendens,
Mussasnda frondosa and Inteola, and many others. If Ixoras
have broken well they may now be potted without disturbing
the roots further than removing a few inches of the surface soil, and
use pots 3 inches larger than those they previously occupied, and only
good peat and silver-sand as a compost. Dipladenias, too, if they have
broken well should be re-potted, but in their case the old soil should
be shaken well away from the roots without hurting the latter, and they
should be re-potted in good open peat and plenty of sand. Both Ixoras
and Dipladenias should be kept rather dry after this shift. Keep
Allamaudas, climbing Clerodendrons, and Bougainvilleas quite dry at
the root ; winter them in a temperature of from 50' to 55°, and neither
cut nor prune theu-.. Plunge well-rested plants of Eucharis amazonica
in a brisk bottom heat, in order to induce them to flower. Pot young
plants of Cyperus alternifolius for decorative purposes next year,
using a rich soil and give them plenty of water.
MARKET GARDENS.
The fine weather experienced during the past week or two has been
favourable for the performance of ordinai-y garden operations, which
are being forwarded with expedition. Unfruitful and old trees should
be rooted up, and the branches of others thinned out ; all refuse, too,
should be collected together and burned and the ashes should bo
saved for strewing amongst Cauliflowers and Lettuces in frames,
to preserve the plants from damping off. The ground beneath tho
trees should then be manured and dug and Coleworts planted on it
at once. The Coleworts will be fit for market before the trees burst
into leaf in spring. Clean Asparagus ridges by drawing off tho
surface soil into the alleys, which should be deeply dug, and all weeds
well buried. If required, a crop of Coleworts may be planted in tho
alleys. Trench all vacant pieces of ground after giving them a good
dressing of manure, and lay them up in rough ridges, to be acted on
by the winter's frost. Transplant Cauliflowers under hand-lights in
the open ground. For this purpose mark off the rows 6 feet wide ; on
these place the hand-lights about 4 feet apart, and put nine plants
under each light, which should be protected at the base, with some
soil so as to exclude cold currents of air. Attend to tying up Endive,
weeding Onions, hoeing amongst Spinach, and picking Parsley. Dust
lime over all crops growing in the open air, especially near hedges,
in order to obviate the attacks of slugs. Lettuces in frames must be
fully exposed on all favourable occasions, and damp, in the way of
drip or rain, should be guarded against. Sifting some dry sand over
the beds helps to keep the plants in good condition. Clean Rhubarb
beds, dig between the rows, place some litter over the crowns, and
lift as many roots as are required for forcing.
452
THE GAEDBN.
[Nov. 23, 1873.
THE FUTURE OF THE ROYAL HORTICULTURAL
SOCIETY.
May I ask for a little space, in order to answer questions arising
out of my letters in j'our numbers of the 1st and 22nd inst. First
question — Ought we not to have gone first to the council ? Answer— To
which council ? The old council had decidedly resigned; the new council,
brought in mainly by votes of the householders living round the
garden, is said by a great law authority to have been illegally elected ;
and, besides, it would have been rather awkward to ask from a council,
in office through Kensingtonian interest, assistance in detaching its
horticultural part from the society, which horticultural part gives
its only excuse for keeping South Kensington Gardens as a private
recreation ground for the neighbourhood. A committee existed which
hiid been appoiuted to watch events in the interests of horticulture ;
this, if it had no very great power was at least legal, and, in being so,
its leaders were consulted and their names head the appeal to the
fellows. Another question was— Why cannot the guinea-fellow plan
be grafted on the society in its present state ? Answer — That this
would make the society still "more cumbrous and unmanageable even
than at present. And now let me make another appeal to horticul-
turists in the country to come forward and, at least, say what they
think of the guinea proposal. You have, I believe, many hundred
clergymen subscribers, a class which, I believe, does quietly more for
horticulture than any other in this country, would they go in for aguinea
society ? or, as there are some with so many calls upon them that
they have still better uses for their guineas, and who yet have great
power and influence, would they bring in some neighbours. Will any
country gentleman or lady subscribe for themselves, or for their
gardener ? Will any leading gardeners subscribe for themselves ? It
seems most desirable that the reconstituted society should, like
horticulture itself, embrace all classes ; while it is well known that
there are good horticulturists near the throne (I can speak of having
been more than once quietly round a show with a Royal Highness,
who not only knew flowers and fruit well, but who, judging by his
criticisms, would stand first on the list as a judge of table decorations).
Who has not seen small cottage gardens with clumps of white Lilies,
or yellow Crown Imperials, or double-lilac Primroses, which the
finest gardens might envy ? Let me remind anyone who may be
considering the subject of fellowship that the proposal is, that the
tickets shall be transferable (though restricted, from financial reasons,
to the same person the same day) ; so that any country gentleman
would, for a guinea, be really helpingtheformationof a healthy horti-
cultural society ; be able to vote, by proxy, on its management ; and,
at the same time, send his transferable ticket, admitting to all
shows, to some relative or friend in town. And now let me say that
there are influential horticulturists in London ready and willing to
construct a real working Royal Horticultural Society ; but, to enable
them to do so, the horticulturists through the country must come
forward and say that they wish for such a society, and will join it
and help its progress. If they will do so, we shall at last have a
society with real power ; but, if they will not do so, the plan cannot
at present be carried out. But I cannot think that this last will be
the case ; everything points, not only to increased numbers of
gardens, but to increased love of gardening, of flowers and fruit,
to increased study of them. Such facts speak volumes, and
surely every one who takes in a gardening paper ought to
become a guinea fellow, and rice versa. But let us for one moment
take the gloomy view, and suppose that the country horticul-
turists will make no sign ; all that then can be said is, that it may be
hoped that there will be no more unkind criticisms — no more saying
" the society is only an appendage of South Kensington Museum ;"
that " the influence of the commissioners is paramount on the
council ;" that " the main object of the Horticultural Society's funds
is to keep up a great brick-and-mortar garden for the use of the
nursemaids and children of the neighbourhood, therefore we don't hold
out the hand of good-fellowship to the society." It now rests with
the country horticulturists to make tlie Royal Horticultural Society
free — independent alike of Kensingtonians and of Her Majesty's
Commissioners ; and, in the opinion of those who know it best, until
that happy result be accomplished, the society can never be really
vigorous, or worthy to represent British horticulture.
George F. Wilsox.
Mr. 6. F. Wilson's proposal on the subject of the Royal Horticul-
tural Society seems to call for an answer from some one who is not
a fellow. I am not, I never have been, and, under its present
management, I have no wish to be, a fellow. It has always appeared
to me that hitherto there has been nothing to attract people like
myself, who reside at a distance from London, who cannot afford so
large a payment merely for the luxury of putting F.R.H.S. after our
names, and who have no proof of any good work done by the society
outside the walls of the gard,ens. If I lived in Kensington it might
be different. I should then consider the large payment by no means
too large, and I should consider that I had a full equivalent for the
money in the pleasant promenade provided for myself and my family.
If Mr. Wilson's proposal were carried out, the case would be at once
altered. A much smaller subscription for those residing beyond a
certain radius would at once attract a large number ; others would
be attracted if the society could do some practically good work for
gardeners and botanists. We ought to be able to look to the society
for the introduction of new and rare plants, which it might effect
either by having its own collectors, or by a large system of exchange
with foreign gardens. There are manj' other points, but I will not
further occupy your space. — H. N. Ellacombe, Bitton.
Ix a memorandum which we have just received from the Royal Hor.
ticnltnral Society, it is denied t'nat its present council was illegally
elected, as some have set forth. It also states that all rent due to
the Commissioners has been paid regularly, and that no arrears
whatever are due to them ; on the contrary, that the Commissioners
owe the Society £1,013 for rent ov&r.paid in 1872. It asserts, more-
over, that it is not correct to say that the society has a liability of
many thousands which it cannot meet ; it has met all its liabilities
of the present year, and has discharged a large portion of the heavy
arrears left by previous councils. The society, it is said, has
regularly fulfilled all its obligations towards the debenture holders,
according to the terms under which the loan was contracted, which
are printed on each bond ; and it would be illegal for the council iu
any way to modify those terms.
THE HOUSEHOLD.
VEGETABLE RECIPES.
Celery. — Dumas recommends an excellent dish of cooked Celery.
— Ci'leri ail, jus a la honne femme : Trim carefully several heads of
Celery by taking off aU the green and hard leaves. Cut the heads to
one length. Make a light roiLv, toss the Celery in it, and moisten
with stock. Add salt, pepper, and grated nutmeg. When the Celery
is done, finish the sauce with gravy or butter.
Salsify. — Salsify must be thoroughly scraped and thrown into
water slightly acidulated with vinegar, and then — when washed
quite clean — boiled in water with vinegar and salt. When the Salsify
is done, it will break under the finger. It must then be taken up,
drained, and served with melted butter. When it is intended to be
fried. Salsify should be fir'st boiled in water with a good deal of
vinegar, then dipped in good batter, and fried in clarified butter as
usual. The humble Cabbage is not despised by the author of the
Dictionnaire," who speaks as follows of
Cabbage. — Chou au lard : This is an excellent plebeian dish, and
may be made thus : cut a big white Cabbage into quarters, blauch it
and put it into a saucepan with bacon, sausages, saveloys. Celery,
Onions, Carrots, Laurel leaf, and Thyme. Stew gently for an hour
and a half at a slow fire. Pile up the Cabbage on the dish, putting
the meat and saveloy at the top. Remove the other vegetables and
make a sauce by reducing the gravy. — Chou farci aic gras : Take a
fine Cabbage, cut out the stump and part of the middle ; blanch it,
and take out of the water when done. Spread open the leaves care-
fully, so as not to break them, and fill the cavity with a stuffing made
of chicken, veal, bacon, beef-marrow, or the fat of cooked ham. Mush-
rooms and truffles, chopped Parsley, Shallot, salt and pepper, bread-
crumbs, two entire eggs, and the yolks of two or three more, together
with a morsel of Garlic. Chop it all together, and pound it well in
a mortar. After having filled the Cabbage with this stuffing, close
it together again and tie it up firmly, so as to retain the stuffing and
put it into a stewpan ; then make some gravy with slices of beef or
veal, and reduce it in a stewpan ; put in a little flour, give it a colour,
moisten with good stock, season wit'n sweet herbs, and slices of
Onion. When the gravy is half done, mix the slices of meat and the
said gravy with your Cabbage, and stew all together. Put the
Cabbage on a dish, pour over it a well-seasoned rapoiit of Mushrooms
or sweetbreads, then serve hot with the gravy poured around. In
this latter dish, good as it is, the original Cabbage plays a very
insignificant part. Fanatical admirers of what is called plain food
will doubtless deplore the employment of so many good things merely
to raise a plebeian vegetable to a transcendental pitch of factitious
glory. This is a dish peculiar to southern France. — Chou en garbiire
After having blanched and drained several Cabbages, cut away the
thickest ieaf-stalk ; then take a soup dish that will stand fire, and
place at the bottom of it a bed of Cabbage leaves, then a layer of
Gruyere cheese sliced very thin, and cover this with slices of bread.
Continue to make layers in this order — Cabbage, cheese, bread.
Then season, moisten with good stock, simmer and (iratiner for one
hour, and serve as a soup with some stock in another tureen.
Dec. 6, 1873.
THE GARDEN.
453
THE GARDEN.
" This is an art
Which does luoud nature : chancto it rather : but
The Akt itseli' is Natuke." — Shakespeare,
EOCK GARDEN AT EASTER DUDDINGSTON
LODGE.
By JAMES M'N.VB. Royal Botanic Gardens, EcUnburp;Ii.
Some time ago I gave, through the pages of The Garden, a
brief notice of a form of rock-gardeu which was being con-
structed at Easter Duddingston Lodge, near Edinburgh, the
residence of Charles Jenner, Esc[. He is a most devoted
admirer of Alpine scenery and its floral adornments, as well
as an enthusiastic cultivator of Alpine and herbaceous plants,
and his collection of these gems is probablj' one of the largest
private ones in Scotland. Mr. Jenner has long expressed
his distaste for the present system of flower-garden decoration,
and I quite agree with him, particularly as regards the style
adopted in most villa gardens, when arranged on a flat surface,
as the ground is often left bare, or partly so, for seven or eight
months in the year, while, during the remaining four or five,
although the flower-plots are in a state of perfection, they
present the same stereotyped appearance day after day, with
which the eye soon becomes satiated. Another drawback to
this mode of gardening is, that no sooner are the plants in full
bloom than they are cut to pieces for the purpose of propagat-
ing a stock for the following season. Mr. Jeuner's method
does not altogether do away with the modern system of
bedding-out, as his flower-beds, although on a level surface, are
arranged with sloping stone sides, about '2 feet high, for the
Ornamental Rock-bed.
cultivation of dwarf Alpines, while the flat sui'face of a few are
used for some of the better class of bedding-out plants, thus
comljiuing a botanical with a floricultural decoration. In
most of the beds, the surface is planted with choice dwarf
American plants of the following genera: — Menziesia,Daboccia,
Andromeda, Bpiga^a, Ledum, Vaccinum, Kalmia, Polygala
Ohamaibuxus, Alpine Rhododendrons, Dryas, dwarf Alpine
Arbutus, and Azalea procumbens ; also hardy Heaths, and
many others requiring peat soil, all being tastefully inter-
spersed with specimens of corals, quartz, and choice rock
stones. These raised beds are all arranged in geometrical
order, averaging about 20 feet long and 0 feet wide, the centre
beds being circulai', and having the plants in them raised in
the middle, as will be seen by the annexed illustration. They
are surrounded with angular stone divisions or pockets in two
rows, for the cultivation of Alpine plants. These side stone
divisions, after being thoroughly drained, are filled with a
mixture of peat, loam, and rough sand, which seems to
suit all the kinds well. Where the large central compartments
are used for summer bedding and ornamental-foliaged plants,
after their removal in autumn, they are filled witli the roots
of Hyacinths and Tulips, which keep them gay during the
spring months. When their flowering is over, the bulbs are
lifted and again replaced with summer bedding plants. I
quite agree with Mr. Jenner that the beds filled with dwarf
American shrubs, or with mixed perennial hci'baceous plants,
properly arranged as to size and time of flowering, command
a deeper interest for a much longer period, and are attended
with much less trouble than the double-shift system of bulbs
and soft-wooded summer bedding plants. The cultivation of
Alpines, such as Dianthus alpinus, Ramonda pyronaica,
Trifolium uniflornm, also the various species of Soldanella,
Gentiana, Primula, Astragalus, Oxytropis, Androsaoe, Cam-
panula, with Saxifrages and Sedums in rock-garden compart-
ments, as practised at Easter Duddingston Lodge, affords
much more gratification to cultivators than can possibly be
achieved by the cultivation of the soft-wooded bedding-out
plants, such as Geraniums, Calceolarias, Verbenas, Seneoios,
Petunias, Alternanthera, Phlox Drummondii, Golden Feverfew,
&o. Dwarf Alpine plants, both shrubby and herbaceous, when
in flower, possess a sort of attraction which leads to an
enquiry infinitely higher than can possibly be gained by any
amount of colour, which is the chief aim of the cultivator of
the soft-wooded and annual bedding plants.
In large public parks, inspected by myriads of different
visitors every day, the soft-wood plant adornment is not objec-
tionable, nor in the extensive pleasure-grounds of noblemen,
where the flower-beds are freely mixed with clumps of inter-
esting succulents, which have of late years become a great
acquisition in flower-garden decoration, but require a con-
siderable amount of glass structure for winter storage. With
Alpine, American, and herbacous plant adornment, much
trouble, as I have already said, will be saved, and the market-
able value of such plants will yearly increase, while the value
of the ordinary soft-wooded bedding stuff, from its easy
propagation, is comparatively worthless.
For some years past the present system of bedding-out has
had the efl:ect of doing a considerable amount of injury to
many regular journeymen gardeners. They are all well read up
in the varieties of Geraniums, Verbenas, Calceolarias, &c.,
and their propagation, while their knowlege of perennial,
herbaceous, and Alpine plants is wofully deficient. In many
gardens such herbaceous plants have been entirely removed to
make room for the all-prevailing soft-wooded kinds. In some
gardens, however,although few and far between, it is delightful
to observe the soft-wooded bedding plants gradually giving
way to mixed borders, or clumps filled with perennial herba-
ceous plants, so arranged as to keep up a constant supply of
flowers throughout the season, having a few soft-wooded plants
coming in here and there. By this pleasing change, it is to be
hoped that journeymen gardeners will again betake themselves
to a knowledge of hardy perennials, and thus have mixed beds
of them for every mouth in the year. Nurserymen can do
much to bring about this desirable end, by having compart-
ments of herbaceous plants, if not for every montli in the
year, at least more particularly for spring and autumn, as no
difflculty will be found as to the summer kinds. I recently
visited several London nurseries where herbaceous plants are
extensively cultivated, and although these possessed many
very interesting autumn-flowering sorts, they are generally
scattered over a large extent of surface, while a piece of
ground, 40 or 60 feet square, would have an interesting effect
if filled entirely with hardy autumn-flowering plants, where
purchasers could see at one glance the kinds they desire,
without having to travel over a large surface, which is often
tiresome ; besides one is apt to overlook certain gems which
may exist in remote parts of the ground.
GARDENING IN JAPAN.
Dksikous of ascertaining some particulars as to the condition o£
horticulture in Japan, the Count de Castillon recently addressed a
series of questions on this subject to M. G. "Wagener, one of the
Japanese Commissioners at the late Universal Exhibition at Vienna.
The questions, with the answers supplied by M. Wagener, have been
published in the last number of the Revue Hurticole, from which,
thinking they may interest many of our readers, wo translate as
follows : —
Question. In what condition is the culture of fruit trees amongst
the Japanese ? Do they think much of this branch of horticulture,
or practise it on a large scale ?
Answer. The culture of fruit trees is well understood in Japan, and
cari'ied out on a tolerably extenslvo scale. They have special gar-
deners for this branch, and even some who confine themselves to the
culture of a single species.
Q. Have they got many varieties of each of the following kinds :—
454
THE GARDEN.
[Dec. 6, 1?73.
Pears, Apples, Kakis, Oranges, Figs, Vines, Peaches, Apricots, Plums,
and Cherries ?
A. Yes; the varieties are, for the most part, pretty namerous,
except in the case of Apples, of which they have only a few very bad-
sorts, and which they do not think much of [naturally enough]. Of
Pears they have about twenty varieties ; of Kakis about fifty. They
have many kinds of Oranges, the best of which are grown at Kushin.
Of Figs there are two sorts, one similar to those grown in Europe,
and one with much smaller fruit [probably Ficus hirta]. The Vine
is particularly cultivated at Kushin, at the foot of Mount Fusi-Yama.
The Grapes produced are well-flavoured, the bunches large, and the
berries much larger than those of the Chasselas de Fontainebleau.
Unless I am mistaken, they grow none but white Grapes. Of Peaches
and Apricots there are about twenty varieties. The Peaches are not
very good, but at Kioto I have eaten a fruit, handsome and well-
flavoured, of some kind intermediate between a Peach and an Apricot
[probably a Nectarine]. The varieties of Plums are about a hundred
in number. The Cherry trees, which are great favourites with the
Japanese (especially the double-blossomed kinds), seldom bear fruit,
and when they do, it is small and of bad quality. The Japanese, in
general, have a bad habit of eating fruit before it is ripe, and it is in
this condition that it is usually seen in their markets, so that it is
sometimes difficult to judge what the real quality of the same fruit
would be when ripe.
Q. Do any species or varieties reproduce themselves freely from
seed (pippins or stones) without the aid of grafting ?
A. No ; all kinds of trees, without exception, are propagated by
means of grafting. The Japanese graft even the Wax-tree (Rhus
succedanea) .
Q. Do they ever endeavour to raise new varieties from seed, or are
they satisfied with a few kinds that were well-known ages ago ?
A. The fruit-growers are constantly endeavouring to raise new
varieties from seed, and are very careful of those seedlings that
present any marked peculiarity.
Q. "What aro the modes of grafting most generally employed ?
Are they, in their details, precisely similar to the methods in use in
Europe ?
A. The modes of grafting are, for the most part, identical with
those employed in Europe. Works on this subject, with veiy
accurate drawings, are published in Japan.
Q. Is the pruning of fruit trees conducted on any rational system,
so as to bring them into a form suited to the species, variety, and
mode of growth of each kind and of the stock upon which it is
grafted, or to hasten, maintain, and regulate their fructification ?
A. The pruning of fruit trees is considered a matter of very great
importance, and exact rules are laid down for the pruning of each
particular kind of tree. For instance, in the case of Pears, which
are largely cultivated between Yokohama and Yeddo, and which in
the commoner kinds sometimes form large trees, the stems are grown
to something over the height of a man, at which point the branches
are trained in a horizontal position on Bamboo trellises, so that a
whole orchard will be covered with a flat roof of branches, under
which one may walk and gather the fruit with the hand. The fruit
is almost spherical in shape, about the size of a child's fist, and is
covered with a greenish-yellow skin, spotted like a Ueinette Apple.
It is very juicy, but abounds in stringy threads like an old Radish,
and is far inferioi' in flavour to any of our good kinds of Pear. The
Japanese, however, think they are superior to our Pears — a matter of
taste. The Kakis require a special mode of culture. The principal
object aimed at is to have large trees, and, to this end, they cause
them to rest every other year, that is to say, they allow them to
bear fruit one year, and hinder them from doing so the following
year by twisting the fruit-bearing shoots. Moreover, it is requisite
that the trees should produce deep-searching and strong roots. To
obtain these, the principal roots are surrounded with a coating of
clay mixed with stones, which prevents the formation of small lateral
rootlets. The soil also must be of such a nature that the roots will
not meet with water until they have descended to a considerable
depth. In pruning Plum trees, the branches are allowed to retain
their natural mode of growth, but they are always pruned so as to
allow the wind to pass through them readily. A free circulation of
air through the branches is particularly insisted on.
Q. How do the Japanese proceed in producing their dwarf trees ?
(I have read somewhere or other that their gardeners are possessed
of a certain peculiar skill in growing trees down to an amazing
degree of dwarfness.)
A. It is quite true that the Japanese gardeners are very clever in
producing these dwarf trees, but the process requires much time —
thirty, forty, or fifty years — before it is complete. While the trees
are young, they twist the shoots and put them into various unnatural
positions to arrest the flow of the sap. On this subject, however, I
am not well informed. They often graft branches on a stem which
has been cut down, and which is then planted in a pot. The subjects
thus operated on are chiefly Plum trees, Cherries, and Peaches.
Q. Do the Japanese ever cultivate fruit trees either (1) with the
permanent shelter of a wall, or (2) in tubs or other vessels, which
in winter are removed into the shelter of a house ?
A. Sometimes, but rarely, they grow fruit trees in boxes or tubs,
which are removed into houses for shelter in winter. I have never,
so far as I can recollect, seen fruit trees grown against walls in
Japan.
y. Are the .Japanese acquainted with the method of forcing by
means of artificial heat ?
A. Forcing, by means of artificial heat, is well known to the
Japanese, but seldom practised by them.
Q. Is the Orange tree grown in Japan, without shelter, in the open
air ? If so, what are the hardy varieties so cultivated ?
A. Yes ; the Orange tree is grown without shelter in the open air.
Some of the commonest kinds are those known by the following
Japanese names : — Mikan, Kinkan, Daidai, Kodyi, Kunembo, Yond-
zan, and Buskaban. A kind, known by the name of Karatachi, is very
remarkable for its power of resisting the sharpest frosts, and on
account of its hardy constitution, it is much used as a stock on which
the other kinds are grafted.
Q. Do not the enclosed leaves of an Orange tree, which our
nurserymen sell under the name of Citrus japonica, properly belong
to the variety known in Japan as the Kum-Kouat, or by some name
like this ? If not, what is it called ?
A. Citrus japonica, a tree whose fruit is about the size of a Malaga
Grape, is generally called Kum-Kouat by foreigners. I don't know
the origin of this name, which I have often heard, especially at
Nagasaki. To the best of my belief, the Japanese members of our
Commission, one of whom is well versed in botanical nomenclature,
are not familiar with the name Kum-Kouat. The proper Japanese
name of the fruit in question is Kin-Kan.
Q. Do the Japanese grow the thin-skinned Orange known in Europe
as the Mandarin or Tangier Orange, of which I send you a leaf as a
specimen .'
A. The Mandarin Orange is unknown in Japan.
Q. Have the Japanese any popular treatise on fruit culture in
which their practice is well explained ? If you happen to have such
a work by you, I shall feel obliged by your sending me a copy.
A. Yes ; there are many such treatises. We have brought a few
of them with us, but they are intended for presents to national
libraries in Europe. I shall, however, be happy to send you some
copies on my return to Yeddo.
Q. What is the value, in a scientiflo point of view, of the work
entitled Kwa-ioi ?
A. The botanical work Kvia-wi is very much valued for the sake
of the drawings which it contains, but the letter-press is not of much
account.
Q. To what address should I write in order to procure seeds,
especially of Oi'auge trees and Kakis, and also of some stone fruit ?
A. You will find no difficulty in obtaining seeds of every kind.
At Yeddo, and, more especially, at Osacca, there are nurserymen in
an extensive way of business, who trade in seeds, and who can supply
all that you require. I shall bo very happ)' to assist you in making
your purchases, and, permit me to remark, that the best time to
give your orders is in December, as I have been informed by the
most eminent nurseryman in Osacca. If you will be good enough to
write and inform me what seeds yon require, I shall send your order
to Osacca in time for you to receive the seeds by next March.
Pardon me now, M. le Comte, if, in the interest of my Japanese
friends, I make some inquiries of you relative to the culture of
Piuus maritima, as it is caiTJed on in Sologne, and the processes
which are employed in the extraction of turpentine and its derived
products. The Olive-tree would also be one of great importance to
the Japanese ; their climate I think, would suit it ; as to the soil, I
do not know, but I understand there is already one species of Olive
growing in Japan. I shall feel obliged if you can recommend me
any works treating of the culture of those two trees, and also inform
me where I can procure either seeds of them or plants, to carry back
to Japan. As regards fruit trees, we have been promised such a
quantity of young trees, that my Japanese friends will have quite .
enough to begin with, especially if they persist in perferring their own
Pears to ours. When I return to Japan I intend to plant a small
orchard ivith choice kinds of Pears, Apples, Cherries, &o. I am
much devoted to the culture of fruit, and those I have met with in
Japan are generally not very remarkable for quality.
[We must all feel obliged to M. Wagener for his very interesting
replies to the questions of the Count de Castillon, and can do no less
than wish him every success in his endeavours to introduce some of
our best fruits amongst the long slumbering, but now, apparently,
thoroughly awakened people of Japan.]
Dec. 0,1873.]
THE GAEDEN.
455
NOTES OF THE WEEK.
PRtsrKOSES have again made their appearance in Covent
Garden Market, and in the season of the Chrysanthemum.
A510NG the tropical fruits now to be seen in Covont Garden
Market is the Custard Apple (Auona reticulata), a native of the
\Vcst Indies. Prickly Pears, or the fruit of Opuntia Tuna, arc also
tolerably abundant. There are likewise smooth-leaved Cayennes
from St. Michael's, some weighing as much as 8 lbs. each.
The now number of the Journal of Botany contains a figure of
a new and very interesting Melianthus, with scarlet flowers, named
M. Trimenianns ; it is a native of South Africa, and will, no doubt,
prove a welcome addition to the kinds wo already possess.
We have received from Mr. Xewton, of Newark-on-Trcnt,
some very fine Vine leaves, most beautif ally tinted with crimson and
gold. Some of these leaves measure 12 to 15 inches across, and
have been produced, we are informed, by young Vines, struck from
eyes and grown under Hartley's rough plate glass.
Apropos of the interest taken just now in the fruiting of
Iris foofcidissima, wo may mention that there is a very handsome
variegated form of it, which does well at Battersoa and other places.
Mr. Andrew Henderson informs us that when grown in a stove or
warm greenhouse, it developes long graceful leaves, elegantly striped
with white, quite unlike those of any other plant, and much superior
to those of the same plant grown out of doors.
TnE following letter has been sent to us in reference to the
paragraph which we inserted last week (see p. 431), respecting the
proposed new park at West Ham. It may be of interest, says the
writer, to know that most of the rare trees in the park were planted
by the eminent naturalist. Dr. Pothergill. The Maiden.hair tree, to
which allusion is made, grew originally against the wall of the house
(now destroyed), and extended to a considerable height above the
roof, but the unsupported part of it was cut down some years ago, as
it was thought to endanger the house. There used to be a very fine
Cork tree in the garden, which was blown down about twenty years
ago ; and several magnificent Cedars, and a good specimen of the
deciduous Cypress died in consequence (it was thought) of the level
of the water in the soil being lowered by the new system of drainage,
or other causes.
. Dwellers in towns and cities, who are deterred from
planting trees or shrubs in consequence of the prevalent notion that
they will not thrive in cities, may be assured that it is quite erro-
neous. Proof exists in abundance, that many trees thrive in the
smokiest parts of smoky London nearly or quite as well as anywhere
else. There are many parts of the United Kingdom as free from
smoke as could be desired, where you may look in vain for such
stately and well-developed trees as we find in Brunswick, Mecklen-
burgh, and Berkeley Squares, in Lincoln's Inn Fields, or in many
back gardens in London. In these and other London gardens there
are many fine specimens not only of Planes, but of Ashes (weeping
and otherwise), Thorns, Poplars, and, in fact, of most of the kinds of
trees which lose their leaves in winter. Intending planters may,
therefore, rest assured that not only one kind, or family, of trees
will thrive in cities, but that many will do so. Smoky as our cities
are, we may enjoy in them much of the glorious beauty of the
deciduous trees of all northern countries. Evergreens we had
better avoid until the smoke nuisance troubles us no more, if one
may venture to speak of such a time.
A MEETING of gardeners, nurserymen, and others, was Iield
at South Kensington last Wednesday for the purpose of taking into
consideration the state of the Koyal Horticultural Society's affairs ;
but, although some little discussion took place, no result was arrived
at. Another meeting of a similar character, conveued by a circular
issued by the Horticultural Club, also took place at Kensington Gore
on the same day, nnder the presidency of Sir Daniel Cooper. This,
like the previous one, ended without arriving at any useful
result. No one seemed to know precisely for what he had come
there ; and, being anpai-ently uninformed of the doings of the present
council, and the exact financial condition of the society, all appeared
like drowning men grappling at water-ripples, thinking them straws.
A gentleman present earnestly recommended upholding the present
council, but received no support. Mr. Wm. Bull advised waiting
until the present council had been a twelvemonth in office, in
order to get at the year's result, before any attempt should be made
to uphold or refuse them support ; and he considered these meetings
quite premature. Mr. W. P. Ayres remarked that he thought it
impossible to reconstruct the society on the old basis, and that he would
be one of a hundred who would give £10 a year for ten years to start
an entirely new and independent society. The chairman, after
alluding to the way in which the society's books are kept, recom-
mended it to keep clear of a lawsuit, as it might by that proceeding
spend a great deal of money without doing any good. He also ques.
tioned the legality of the present council, notwithstanding the state-
ments made by the society to the contrary.
M. Guibeiit's splendid collection of choice Orchids at Passy
has recently been purchased by the Viceroy of Egypt. This collec-
tion was considered to be one of the finest in France.
The Kent Herald says that on Monday afternoon a Tow tree
standing close to the ancient jialaco of Archbishop Crannier, and
upwards of five hundred years eld, was accidentally destroyed by
some schoolboys, who had lighted a fire in its hollow trunk to warm
themselves.
At a late meeting of the Boyal Horticultural Society, it was
remarked by Mr. Jennings that Vanda Cferulea was fast disappearing
from its native localities. At the present rate the ruthless removal of
the plant must determine its extermination, at no distant date, in the
Khasia hills.
We have received from Mr. Cooker, nurseryman, Aberdeen,
some blooms of a bedding Violet named Viola Queen Victoria, gathered
from the open border on the morning of Tuesday last. They are
very beautiful, moderately large, of good form, and of a very dark
bluish-purple colour, witli a conspicuous yellow eye ; such llowei-a
from out-of-door Violets in December are quite a treasure.
■ • Under the title of the " Botanischer Jahresberichfc," a new
botanical publication is announced from Germany. The work is
intended to be a yearly record of passing discoveries, facts, and other
news of botanical interest, and will be conducted by Dr. Leopold
Just, of Carlsruhe, on whose staff of contributors many eminent
continental botanists have already enrolled themselves. The
" Botanischer Jahresbericht " will be published once a year, in the
autumn.
The Eev. M. J. Berkeley in addressing the meeting of the
Royal Horticultural Society on Wednesday last, referred in terms of
praise to the fine specimens of Pine-apples exhibited from Frogmore,
where, he said, Pine culture is carried on in pits in which the plants
were planted in a bed of loam, supported on a basis of Oak leaves,
6 feet in depth. These yield a gentle heat and never require renovating
from the time the suckers are inserted till they have yielded fruit.
Prompted by these remarks, one of the Fellows said, that neither at
home nor abroad did he ever see this, the king of fruits, attain such
size and perfection as in the Pitch Lakes of Trinidad, on the
estates of the Earl of Dundonald. There the pitch in the di'y season
crumbles into a powder, and gets excessively hot, there being
scarcely a drop of rain ; nevertheless, the Pine-apples grow and flourish
in it. The colour of the powdered pitch is reddish-black, consequently,
it is a great absorber and retainer of heat, and anyone standing on it
feels as if sinking, but by walking on without halting, this sensation
ceases to be experienced ; in facf, it is like walking on india-rubber.
The same gentleman also stated that the fine black Pines of Antigua
were grown entirely in decayed vegetable matter. In reference to
the Pitch Lake Pines Mr. Murray, of Frogmore, informs us that
nearly twenty years ago the Earl of Dundonald sent two large boxes
of these Pine-apples to Windsor, and that they were, although fine,
decidedly inferior to those grown in the Royal Gardens, and, indeed,
to English grown Pines in general. The plants, too, were badly
infested with scale.
• An idea, founded on newspaper rumours, is prevalent
amongst us that there is to be an Orange famine in England in con-
sequence of the civil war in Spain. This is, however, not likely to
happen, for the Orange trade never was in a more flourishing con-
dition than at present. All the Spanish ports are open to free trade
excepting two, of which Carthagena is one, and although they should
all be blockaded, an inland trafiic would be carried on through
Gibraltar, and thus our supply would be maintained. Should,
however, Spanish Oranges be wholly withheld, that circumstance
would affect our markets but little, for at present our chief
importations come from St. Michael's, Palermo, and Messina,
places which will yield us an unfailing supply until next June.
Spanish Lemons are prized in our markets, but of these,
too, the supply is quite equal to the demand, and they are largely
imported from other sources besides Spain. The following account
of Oranges and Lemons sold at the mart last Wednesday support
these assertions : — Oranges : 980 fiat boxes St. Michael's, 29 cases
Valencia, 92 half-chests Lisbon, 113 cases Oporto, 571 boxes Palermo,
and 773 boxes Messina ; Lemons : 46 boxes Palermo, 739 cases
Messina, 51 half-chests and 81 flat chests Malaga, and 119 cases
Alexandria. At another sale, on the same day, were — Oranges : 298
flat boxes St. Michael's, 116 cases Valencia, 54 Villa Real, 1,330 half,
chests Lisbon, 227 cases Oporto, 20 boxes Malta Mandarin, 5 boxes
Palermo, and 143 boxes Messina ; Lemons : 544 cases and 50 boxes
Messina. These statistics of one day's sale show little sign of a
probable Orange famine.
456
THE GARDEN.
[Dec. 6, 1873.
THE AMATEUR'S GARDEN.
HARDY CYCLAMENS.
I iiusT premise, before saying aicw words on hardy Cyclamens,
that I am only a humble disciple of that able and experienced
horticulturist, Mr. James Atkins, of Painswick. I shall never
forget the pleasure of some hours' chat I had with him about
his Cyclamens, and other pets, I grow Cyclamen hcderaifo-
lium, C. h. album, C. h. Grajoum var. lucidum, C. Coum, C. C.
album, C. ibericum, C. vernumof Sweet,C.v.(truerepandum), of
Sibthorpe, C. Atkinsii. Some are planted in comfortable pockets
at the liottom of a rock -work ; and on a rock-work last year
we had one pocket filled with Cyclamen vernum. The combi-
nation of beauty in the leaves, the flowers, and the brown roots
as a background, was so perfect that many people said they
ought to be painted ; unfortunately, the weather was too cold at
the time for the artist. We have one large bed in a well-
sheltered rook corner, the soil of which is almost all peat. The
plants are never disturbed, and seem quite, happy. They
are now just showing their pretty pink shoots above
ground ; I moved one bod this year, in summer, the time when
they are most at rest, and put the bulbs into soil with some
good mixed loam. The leaves are rather larger, but, other-
wise, there seems little difference from the plants grown
in peat. In hard frost, especially when the bloom is out, we
sometimes put a bunch of Heather in front of the pocket, or a
Fir branch over the bed, but I doubt even this being necessary.
I believe that to follow Mr. Atkins' first injunction is
all that is necessary for success. " The Cj'clamens are all
hard}', but like the foot-stalks of the leaves and flowers to be
buried below the surface." I plant fully 3 inches deep ; most
of the Cyclamens seed freely ; I let the ripened seed scatter
itself over the bed, and then sprinkle a little bright soil over it.
George F. Wilson.
PLANTING LILIES.
M-oST of my Lilies are grown in pots in a large orchard-house, but
some are planted out in open borders, and on root-work and rook-
work. For those in pots we use a compost of two parts good fibrous
peat to one part of loam, and if this be at all stiff, add half a part of
sharp river sand. The bulbs are planted from 1 inch to 2 inches
deep. We never let the bnlbs get quite dry. When the plants have
begun to grow, water is given more freely, and when blooming, they
require, in the dry air of the orchard-house, very frequent watering.
We believe in early potting, that is, directly the stem shows signs of
fading, but, with care, some Lilies at least stand very late potting
without injury. One year we had to delay potting some L. speciosum
(lancifolium) till far on in March, when they had great long roots ;
the blooms from these were as early and as fine as from any of the
autumn-potted ones. We consider September the best month for
potting or planting ont the early Lilies, and October for most other
kinds. In September and October care should be taken to gently
detach the stem. bulbs of all the species of Tiger Lilies. These will
be found with long roots, and should be planted in deep seed-pans at
once. We find Lilies in the orchard-house grow best in large pots,
and they are less apt to suiler from a chance neglect of watering.
As many Lilies throw long roots downwards, we find narrow deep
pots useful. Our best blooms out of doors this season have been
from a large clump of L. auratum planted at the top of the root-
work with a north aspect, in deep peat, with a little loam mixed.
Heatherhank, Weiihridgo Heath. G. F. W.
FALLING LEAVES.
Many think that when the leaves tm-n red and yellow in autumn it
is because they have been killed by the frost. Bat a little observa-
tion will show that such is not the case, and that the autumns when
the leaves are most beautiful are those in which the frost is the
latest. A severe frost kills the leaves at once, and they soon fall,
brown and withered. To bo brilliant they must ripen naturally.
Leaves fall {sa.ys the Boston Journal of Chemistry) because they are
ripe and have performed the service that was allotted them. The
leaf is the laboratory of the jjlant, and in it are performed most of
the operations essential to its growth. It takes the crude materials
gathered by the roots, refines them, rejecting all that is not essential,
and out of the remainder constrncts the highly complex bodies that
are found in other parts of the plant. These rejected parts consist
mainly of earthy matter that was in solution in the water taken up
by the roots, and it is deposited in the cells of the leaf. This is
shown by the fact that the leaf contains far more ash than any other
part of the plant. In some plants the ash of the leaf amounts to
over 20 per cent., while that of the wood rarely exceeds two or three.
When the cells become completely clogged up with this matter,
the leaf can no longer perform its functions, and so ripens and falls
off. Provision has already been made for this separation. If the
foot-stalks of most leaves be examined, it will be found that a kind
of joint exists near the body of the plant, even when the leaf is quite
young; as it grows older this joint becomes more marked, and finally
when it is ripe a gentle breeze will shake it off, and no wound is left,
nothing but the scar; the wound has healed even before it was made.
The same is also true of fruits ; a joint may generally be found in the
stem, at which it separates readily. This is very marked in the
Grape ; it is situated at a little swelling that is to be found on the
stem. A slight bend will separate the stem at this point, while it
takes a strong'pnU to sever it above or below. Even on the ever-
green trees, which apparently never shed their leaves, the leaves
exist at the most but two or three years, when they are replaced by
now ones, the old falling away as they become unfit for active duty ;
but the leaves in this case being shed mostly in the spring, we do not
miss them.
Thermometers. — I have three of Negretti and Zambra's self-
registering minim thermometers ; the red colouring matter with
which the spirit is coloured has all receded into the bulbs, and left
nothing but a pure white liquid which it is almost impossible to see
at night time ; although placed at a good angle, it seems not to have
strength'to drag the needle down with it. Invariably in the morning
I find it sticking half in the spirit and half in the empty tube of the
theremometer ; what is the cause of this? — W. C, It'/ii/t'/ini'cii,.
[Messrs. Negretti & Zambra state that the thermometers are filled
with alcohol coloured with a vegetable material ; and, it exposed to
great light or sunshine, that portion which is in the thermometer stem
will sometimes become bleached, and, in the process, deposit a sub-
stance which, if it surrouuds the index, will prevent its moving freely
in the tube. To adjust a thermometer which is in the state hero
represented, proceed as follows : — Hold the thermometer in the hand,
bulb uppermost, and swing it violently backwards and forwards until
the fluid in the ball (which possibly is not bleached) fills the stem
entirely; then reverse the action, and swing the thermometer bulb
downwards. This will have the effect of mixing the two portions of
fluid, so that the bleached portion will be again coloured, and, if not
thoroughly so, repeat the operation. Lastly, stand or hang up the
thermometer for an hour, so that any particles of the alcohol hanging
about the tube may be drained into the main column. The index will
now flow freely in the tube if the experiment has been carefully
performed, and no air-bubbles left in the tube.]
Esparto Grass. — Can you kindly favour me with some informa-
tion concerning the cultivation of Esparto, used in the manufacture
of paper ? Or, could you inform nie where such information can
be obtained .'' I am a colonist, on a visit to England, and have been
impressed with the idea, from the chance observations I have heard,
that its cultivation might be advantageously introduced into
Australia. — G. P. T. [We have no doubt that the Esparto Grass could
be successfully cultivated in the warmer parts of Australia, as it
grows freely in the Mediterranean regiou of Europe, and most
abundantly in some parts of Northern Africa. In Algeria, it is
grown to a very great extent, and we believe our chief supply of it
comes from that quarter. As to its cultivation, it appears to bo
very simple, the seed being sown just like that of other Grasses,
after which, the only labour is that of cutting the Grass when ripe.
M. Riviere states that it does best on an alluvial soil with a clay
sub-soil, but it will grow in almost any kind of ground. There are
two species of Grasses known under the commercial name of
"Esparto," viz., Stipa (or Macrochloa) tenacissima, and Lygeum
spartum. The former, which affords by far the most abundant and
best-fibi'C, is the Al/a of the Arabs. The latter is the Sparto of the
Spaniards. Wo should say that you would find no more difficulty
in growing either of these Grasses in the warmer parts of Australia
than you would experience in growing the ordinary Grasses of the
district.]
We hear from America of a modern philosopher's plan, by
means of which every man can be his own weather prophet. *' If you
wish to know whether it is going to storm or not, all you have to do
is to find the storm vortex and see which side of it is the most moist.
Multiply this by the square of the latent heat, subtract the time of
day, and divide by the weathercock. The result will be the rarifi.
cation, plus the thermometric evolution of the north pole, and then a
wayfaring man, though a natural know-nothing, can tell what will
follow." How wonderful, and yet how simple, is the economy of
nature.
Dec. 6, 1873.]
THE GARDEN.
457
THE FLOWER GARDEN.
THE HARDY DRAC^NA.
Nearly all tlio DracaMias or Dragon-trees at present in culti-
vation are generally treated as tender tropical plants requiring
considerable artificial heat in order to grow them successfully.
Recent experience has, however, convinced many plant-growers
that they will luxuriate in a much cooler temperature than has
been supposed, and during the past two or three years we
have seen them grow iireelj' in the London parks, planted out
in ordinary soil, and treatedas sub-tropical plants. The species
we now ilhistrate is veiy hardy in constitution, and is not only
valuable for cool conservatory and sub-tropical decoration, but
is also perfectly hardy when planted out in Devonshire, Corn-
wall, and other southern counties, and it has also withstood
the last few winters on
warm dry soil in many
parts of Ireland. A fine
plant of it has stood in
front of the gardener's
cottage at Killerton, in
Devon, for several years,
and several other speci-
mens we could mention
have been actuallj- cut
down level with the ground
by severe frosts, but have
again pushed forth strong
suckers, and have made
fine plants in a year or
two's time. A good
strong plant of this Dra-
CEBna is always an effec-
tive object when planted
out in sheltered positions
on lawns during the hottest
months of the year, and
plants of it so treated are
fitted to withstand a much
lower winter temperature
than when they are grown
in a heated structure. Like
its congeners, it is readily
propagated by means of
cuttings of the stem, and
for pot culture we recom-
mend a compost of fresh
fibrous or turfy loam, peat,
and sand, the two former
in nearly equal propor-
tions, and the plants should
be well rooted and estab-
lished before they are
planted out. In Hamp-
shire this plant has been
known to endure 16° of
frost, and if the dead
leaves are allowed to
remain around the stem, i.e., allowing Nature to protect
herself, it will stand even more cold than that. It may be
mentioned that the practice of pulling off the decayed leaves
of this and similar plants is often the cause of their death.
B.
iS^i
Dractena indivisa.
HARDY BULBOUS PLANTS.
I EN'TiMERATEn (see p. 413) some of the most valuable spring-
flowering bulbs with which our gardens should be enriched.
Let me now direct attention to a few others, equally well
worth cultivation, commencing with the genus Allium. This,
as is well-known, contains several species highly valued as
esculents, but at the same time it also contains various other
kinds that are highly prized for decorative purposes, inasmuch
as their flowers are very showy and are produced in abundance,
and they also thrive in ordinary garden soils. One of the most
desirable of these, bothforbordersand rook-work, is A.azurcum ,
a plant which grows about 18 inches high, and which has beau-
tiful bright blue flowers borne in a dense umbel that is usually
in perfection aliout the oiid of June. A. fragrans grows about
the same height as A. azureum and has white tlowers which
emit a somewhat vanilla-like odour. It should be planted in
borders or naturalised. The only species of the genus that
receives anything like general attention as a border plant is
Allium Moly which grows from 10 to 15 inches high and which
produces showy umbels of bright yellow flowers in May or
June. Tufts of this species are very attractive when seen in
full flower in a border. It is also worthy of a spot on rock-
work, or it may be used as an edging, or naturalised on bare
banks among other hardy bulbs. A. neapolitanum, sometimes
known asnarcissiflorum, is another handsome species with white
flowers, somewhat resembling those of a Narcissus. It is suit-
able either for borders or rock-work. The rose-coloured Allium
(A. roseum) is a pretty
kind which grows from
12 to 18 inches high, and
is very suitable for borders
or for naturalisation. The
curious A. paradoxum
which has pure white
flowers, and A. triquetrum,
which has also white
flowers striped with green,
are likewise attractive
kinds. The genus AlstrcD-
meria contains several
highly ornamental species,
but the majority of them
are somewhat tender, or
only thrive in a particular
soil, therefore I will only
recommend for general
uses A. aurea, a plant
which I have observed
luxuriating in ordinary
soils in various localities.
It is a plant that grows
from 2 to -l feet high, and
produces, about July, large
umbels of pretty yellow
flowers streaked with red.
It makes an attractive
border plant, and is highly
efi^ective when naturalised
in shrubberies. Antheri-
cum is another valuable
genus, the species of which
produce handsome spikes
of flowers in abundance.
The best kinds are A.
Hookeri, a native of New
Zealand, that grows from a
foot to 18 inches in height,
and has bright yellow
blooms, aud A. Liliastrum,
which grows about the
same height and has pure white funnel-shaped flowers.
Both of these are attractive border plants, and are also
worthy of a position on rock-work. The latter is often
named Czackia Liliastrum, and sometimes Paradisia Lilia-
strum, while the former is commonly kuown as Chryso-
bactron Hookeri. Several of the Arums are hardy, and,
owing to their large aud peculiar spathes and their handsome
foliage, form highly effective boi-der or rock plants. One of
the most remarkable of these is Arum crinitum, a plant
that grows from 12 to 18 inches high, and has largo dull
purple spathes, which emit a very offensive odour. Being a
native of the south of Europe it does not succeed in many
parts of this country unless planted in a warm and somewhat
sheltered position. A. Dracunculns is a more vigorous grower
than the preceding, often attaining a height of nearly 3 feet.
The spathes of this .are smaller than those of A. crinitum.
A. italicum is the kind most frequently met with. It is a
dwarf-growing plant about a foot high, with dark green
458
THE GARDEN.
[Dec. 6,1873.
shining leaves, strikingly variegated with white. The Aspho-
deluses (luteus and raraosus) are highly ornamental plants of
graceful aspect, capable of enriching a flower or shrubbery
border. These plants grow from 3 to 5 feet high, and the
flowers are produced in long dense spikes in July and August.
The flowers of the former species are yellow, those of the
latter white, with a brownish line down the middle of each
division. The Brodiajas arc a very showy class of hardy bulbs
that are by no means commonly grown. Of this genus I am
acquainted with three species that are highly ornamental
flowering plants, worthy of a position in the best collec-
tion, viz., coocinea, congesta, and grandiflora. The first of
these is of recent introduction, and has handsome flowers of
a rich magenta colour, borne in umbels of from sixty to twenty
flowers on a stem from 18 inches to 2 feet in height. Till
more plentiful, this kind should have a favourable position on
rock-wovk or borders in deep sandy loam. B. congesta is the
most common of any of the species in cultivation. Though
rather straggling in habit, this forms a handsome plant when
in flower, its fine blue flowers being freely produced in close
heads. It grows freely in any soil, and is suitable either for
borders or for naturalisation. B. grandiflora, an old but not
at all common species, is a very attractive bulb, that grows
from 6 to 12 inches high, and has 6 or 8 bluish-purple
blooms in a loose umbel, which appears in May or June. It
is worthy of a position either on rock-work or on borders, and it
thrives in ordinary soil. The North American Camassiaesoulenta,
a near ally of the Squills, is another very effective hardy bulb
■when seen in tufts in a border. It grows from one to two and
a half feet high, and thrives in any soil or situation. The
flowers of this plant are of a dull blue coloirr, and ai'e borne in
a loose spike about the month of June.
Colchioums.
The genus Colchicum is one which is beginning to occupy a
prominent position in many of our leading gardens for decora-
tive purposes in autumn, and it is one that is destined to be
much more popular than it is at present when the merits of its
respective members shall have become better known to gar-
deners. All of them make attractive objects in the mixed
border; they are also valuable for edgings to beds or shrub-
beries, or for dotting beneath standard trees and shrubs. The
flowers of these plants are produced in great profusion during
the months of September and October, or even November, and
I know of no more pleasing sight during these months than is
afforded by a collection of these bulbs when in full bloom.
The following deserve extensive cultivation, viz., autumnale,
bright rosy purple, and its varieties ; a. album, both single and
double ; a. plenum, double, purple ; and a. sti-iatum, striped
with white ; C. byzantinum, pale rose ; C. chionense, rosy -lilac,
beautifully chequered with white ; C. crociflorum, of a beautiful
reddish-purple when first expanded, changing to paler when
fading ; C. speciosum, with flowers of the same colour as
byzantinum, but twice the size ; and 0. variegatum, which
has lose-coloured flowers prettily chequered.
Commelina coelestis, a native of Mexico, is sufficiently hardy
to withstand the winter in the warmer parts of the British
Isles. It is a plant that grows from eighteen inches to two
feet in height, and produces throughout the summer months
conspicuous blue flowers. There is a good white-flowered
variety, worthy of a position in the mixed border in good sandy
loam. The merits of the Lily of the Valley (Convallaria majalis)
are sufficiently known without alluding to them here, but C.
bifolia, a little British ally, is sufficiently ornamental to deserve
a few commendatory words. It is a plant which forms a neat
tuft from six to eight inches high, and produces showy
racemes of little white flowers in summer, which, if backed by
one of its heart-shaped leaves, make a pretty little " button-
hole" bouquet. It grows freely in any soil, and is worthy of
a position either in a border or on rock -work. A beautiful
plant, very seldom metwithcultivatedasahardybulb,isCrinum
capense albiflornm. A specimen of this has stood out of doors
in the Royal Botanic Gardens, Regenfs Park, for a number
of years in a soil and position by no means favourable for
bulbous plants, where it annually produces a good show of its
large funnel-shaped fragrant white blooms. It grows from
two to three feet high, and forms a fitting companion to such
plants aa Hemerocallis fulva, (he white and other Lilies, in
deep sandy loam. There are several species of Cyclobothra in
cultivation, but these do not succeed sufficiently well in this
country, except under the most favourable circumstances, for
me to recommend them for general use.
Autumn Crocuses.
The genus Crocus affords us some highly valuable autumn
and winter-flowering species which deserve to be as univer-
sally cultivated as those species which bloom in spring. These
plants are fitting associates to the Colchicums, and, like them,
are suitable for various positions in our gardens. I have
recently (the last week in November) observed several of the
kinds mentioned below blooming in great perfection in Mr.
Barr's gai-den, some of which had been flowering for some two
months, and promised to continue in that condition for some
weeks. The following kinds are in cultivation and may be
obtained of most nurserymen who grow collections of hardy
plants, viz., C. byzautinus, a pretty and distinct kind, with
flowers of a lilac-purple hue, produced in October and Novem-
ber; C. nudiflorus, known also under the name of multifidus,
bright purple, flowers in September and October; C.longiflorus,
pale lilac, the pistils being of a deep orange-red, and the anthers
a bright orange-yellow ; C. sativus, the true saffron Crocus,
which has lilac-coloured flowers prettily marked with purple
at the base ; C. serotinus, which has compact blooms of a
clear lilac inside, the outer divisions being paler coloured and
striped ; and C. speciosus, the last, probably the handsomest and
largest flowered kind of all that bloom in autumn. Its flowers
are of a bluish-violet colour, the inside being striped with deep
purple. The various species and varieties of the genus Funkiaare
among the most useful of hardy perennials. They possess the
combined property of being handsome-flowering plants,^ and
also ornamental in foliage, and, as a rule, they thrive in ordiuai-y
garden soils. Closely allied to the Funkias are the Day Lilies
tHomerocallis), several kmds of which are free and handsome
flowering plants, worthy of a position either in mixed or
shrubbery borders, or for naturalisation. A very desirable
hardy bulb, by no means often met with in gardens, though
several of our nurserymen have a good stock of it, is Hyacinthus
amethystinus, a pretty little plant that grows from 4 to 10
inches high, and produces in early summer very showy blue
flowers, borne in a somewhat one-sided spike or cluster. This
plant is worthy of a spot on rock-work, or on the choicest
border, and it thrives best in deep sandy loam, though I have
known it to succeed in stiff' soils.
Different Varieties of Iris.
The various kinds of Iris, for beauty of colour and quaint-
ness of outline, rival even tropical Orchids themselves.
Of this genus thei'e are numerous forms of such species as I.
germanica, Xiphium.and Xiphioides, which are commonly culti-
vated. To these, therefore, it is unnecessary to further allude,
but as there are uumorous distinct and valuable species, all
capable of adding increased grace and beauty to a garden,! will
briefly advert to one or two that are seldom met with, except in
full collections of such plants, or in botanic gardens. Foremost
among these stands the curious and pretty Iris iberica, introduced
a few years since Ijy Mr. Ware, of Tottenham, a plant that grows
from i to 18 iuchae in height, and that has very large flowers,
the outer divisions of which are of a dull red and marked with
greyish lines, the inner ones being pale pvirple and marked
with deeper-coloured lines. Being at present very rare, it
should have a sheltered position on rock-work or be planted
on a warm border in good sandy loam. Next in order to
this is a species which much resembles it in appearance, viz,
I. susiana ; this, though cultivated in gardens when Parkinson
wrote his " Paradisus Terrestris," a work in which it is capitally
described and flgured, is nevertheless still a rare plant. It grows
from 18 inches to two and a half feet in height, and pro-
duces in May or June, grey flowers densely spotted with
dark purple. It is a native of Asia Minor and Persia, and is
worthy of association with I. iberica. Iris ochroleuca, one of
the latest-flowering species, is a very distinct kind that grows
about 4 feet high, and produces in July large and hand-
some white flowers with the divisions prettily blotched with
yellow. It is worthy of a position in borders among vigorous-
growing plants, or in shrubberies. I. Guldenstasdtiana, a kind
which I noticed at Kew during the past summer, somewhat
resembles I. ochroleuca, but its flowers are smaller and the
Dec. 6, 1873.]
THE GAEDEN.
459
divisions are marked with blue. The crested Iris (I. cristata)
is au exceedingly pretty dwarf species, with rhizomes creeping
on the surface of the soil, and sky blue flowers with deeper
spots and stripes of orange. This is a capital plant for rock-
work or for the margin of mixed borders in rich sandy loam. It
flowers in May. Commoner than either of the preceding, are
such sorts as graminea, which grows about afoot high, and has
flowers of a pale purplish-violet striped with blue ; I. pallida,
probably the freest and handsomest flowering kind in cultiva-
tion, with large pale bine flowers ; I. Swertii, white veined with
violet ; and I. spuria, bright blue with deeper coloured veins,
all of which form highly attractive border plants and thrive in
ordinary soils.
Lilies.
The genus Lilium contains several members that are held in
universal esteem, from the common old-fashioned white Lily
(L. candidum) to the recently-introduced and handsome golden-
rayed Lilium auratum. There are a great many species and
varieties of these bulbs in cultivation, which are capable of
beautifying, in various ways, many parts of a garden ; for
instance, they may be dotted about thinly among beds of
Rhododendrons, the peaty soil in which forms a medium in
which most Lilies luxuriate ; or they may be planted in the
shrubbery, or mixed border, or in beds. The species enume-
rated below are all distinct and handsome, and will be found
worthy of a position in any garden, viz : — L. auratum, a kind
which has withstood several winters in various parts of the
United Kingdom, and which may be looked upon as quite
hardy. It grows from 2 to 6 feet high, and has large richly-
scented white flowers, ornamented with bands of yellow, and
crimson spots at the base of the petals. L. canadense, from
2 to 3 feet high, has pretty orange-yellow flowers, deeply
spotted with purple. L. candidum, the common white Lily, is
one of the most useful of all, and has blooms of the purest
white. There is a variegated-leaved variety, which is a veiy
effective plant in beds or borders during the winter months.
Another very useful plant is the scarlet Martagon (L. chalce-
donicum), which grows from 2 to 4 feet high, and has brilliant
scarlet-coloured flowers. L. croceum, the orange Lily, grows
about 3 feet high, and has light orange-coloured flowers, with
numerous dark spots. L. longiflorum, is a very hand-
some species, about 18 inches high, with funnel-shaped
pure white blooms. The Martagon Lily (L. Martagon),
and its varieties, form attractive plants in the earlier
summer months. The well-known L. speciosum, com-
monly known as lancifolium, makes a capital border plant
producing handsome flowers about the month of August.
The Tiger Lily (L. tigrinum) is one of the best known of all
Lilies ; it produces its orange-scarlet blooms in July or
August. Of Lilium venustum there are a great many varieties,
all of which are valuable for rock-work, borders, or for planting
among dwarf shrubs. Lilium testaceum, sometimes called
excelsum, is a desirable vigorous-growing species, with flowers
of a bright bufl! colour.
Miscellaneous Bulbs.
Merendera Bulbocodium has flowers which are of a delicate
pinkish-lilac colour, and are produced in October. Suitable
for association with the Colchicums or autumn-flowering
Crocuses m various positions, and succeeds best in deep
sandy loam. The Feathered Hyacinth (Muscari comosum),
and its varieties, grow from 12 to 18 inches in height, and
produce in May and June large plume-like clusters of
purplish-violet flowers. The variety known as monstrosum is
larger and its flowers are more feathery than in the common
form. Parkinson, writing in 1(529, mentions a white-flowered
variety, but I have not seen this in cultivation. This Muscari
is useful for borders or for fringes of shrubberies, and it thrives
in ordinary garden soils. Several of the Ornithogalums are very
attractive when in flower, the most useful being pyi'amidale and
iimbellatum. Their flowers are white, those of the former
species being produced in a pyramidal cluster, while those of
umbellatum are, as its name denotes, produced in an umbel.
These plants thrive in almost any soil, and are suitable for
bordersor naturalisation in various positions. ThegenusPancra-
tium, some of the species of which are among the most beautiful
of stove bulbs, contributes P. maritimum, which is hardy
enough to withstand the winter in various parts of the country.
I met with a good tuft of it about four years ago in a border
at Chiswick, which appeared to have stood in that position for
some years. It grows from ten to twenty inches in height,
and produces in early summer numerous handsome fragrant
white blooms. It should be planted in a sunny spot on borders
in deep sandy loam, the bulbs being planted about six inches
deep. Several species and varieties of Sparaxis are grown as
half-hardy bulbs, but S. pulcherrima is a thoroughly hardy
species, and quite distinct from the commonly known Cape kinds.
It grows from 3 to 5 feet high, and produces late in summer
showy bell-shaped rose-coloured flowers, borne in a loose
panicle. This plant is suitable for sheltered positions in
borders, or for planting in shrubberies in deep sandy loam.
Sohizostylis coccinea, a plant which much resembles a Gladiolus,
is a very beautiful hardy plant from two to three feet in height,
with bright crimson flowers borne in a one-sided spike. It
flowers for a long time in succession, and is suitable for borders,
or for association with other hardy bulbs in good sandy loam.
A useful associate for autnmn-flowering bulbs is the yellow-
flowering Sternbergia lutea, which is supposed to be the " Lily
of the Field." It grows about 6 inches high and produces some-
what cup-shaped flowers from September till November.
Tufts of it are very efl:eotive in borders, and it is worthy of a
position on rock-work. Besides the well-known spring-flower-
ing T. uniflora, the genus Triteleia affords us a summer-
flowering species in T. laxa, which is a handsome bulbous
plant, reminding one at first sight of the African Lily, and
which is worthy of a position in the choicest collection either
in the border or on rock -work. It grows from 8 to 12 inches
high, and its flowers are of a deep purplish-blue, and are borne
in umbels in June or July. The Flame-flower (Tritoma Uvaria),
and its varieties, need scarcely be mentioned by me, as it is a
plant which is pretty generally cultivated, but I may mention
that beds of them may be made highly efiiective by dotting
among them bulbs of the common white or other hardy Lilies,
the long green leaves of the Tritomas forming a good grouud
for the brilliant colours of the lilies. The genus Zephyranthes,
the species of which are also known as Amaryllises, contributes
a dwarf -growing kind in Z. Atamasco, which, though somewhat
tender, thrives sufliciently well in many parts to 'be quite
worthy of notice in this paper. It grows from 6 to 12 inches
high, and produces in summer a profusion of pretty white
flowers. It should have a sunny spot in borders or on rock-
work, in well-drained sandy loam. In the above list of bulbous
plants will be found an assortment of those in cultivation most
worthy of a position in gardens. In this paper are included
sevei-al genera which, though belonging to the Monocotyledon-
ous class of plants, have not, like their brethren, bulbous
roots, but as they are usually found in catalogues of hardy bulbs
I have made mention of them here. T. Spanswick.
A SPRING FLOWER BORDER.
As this is about the best time of the year for the planting and
arranging of beds and borders calculated to make a pretty and
effective display of colour during the coming spring, it has oc-
curred to me that a detailed account of the arrangement and
fllling of a small and choice spring border which I have recently
planted, may be interesting to some of your readers who may be
fond of spring bedding, and who could easily carry out the same
plan for themselves, more or less effectively, without neces-
sarily using all or any of the same things I have used, and
which it may not be convenient for them to obtain. I may add
that the border is in front of a conservatory, and that the
ch'cles which it contains are altogether ten in number,
and that the length of the border is 28 feet, by 4 feet broad.
At the back of the border is a line of seedling plants of the
lovely Myosotis dissitiflora, which reproduces itself by self-
sown seed in the greatest profusion wherever it is planted,
and resembles, when in flower, a broad band of turquoises.
In front of the border is a line of douljle red and yellow Van
Tholl Tulips, of which there is also a row in each of the circles,
and single plants of the same at the exterior tangential angles
of the circles. In front of all are two rows of mixed Crocus
planted thickly. The circles are margined with fifteen
to seventeen plants of Dixon's fine crimson quilled double
Daisy to the total number of 160 plants. The centre clumps
460
THE GARDEN.
[Dec. 6, 1873.
of each circle are what I hope will prove the most interesting
part of the whole border when the blooming time comes round,
as they are composed each of half a dozen plants of the finest
and most distinct varieties of double Daisies, which I have been
able to obtain either from nurserymen or through the kind-
ness of my friends. These I shall now proceed to enumerate
and briefly describe : — 1. Bellis Ranunculitlora, fine large, white,
very double. 2. Grandiflorabicolor,very large flower with white
petals alternated with red. S. Roseo-tincta, a pretty medium-
sized flower, of a beautiful blush colour, every petal tipped
with rose. 4. Flower of Spring (Henderson), a beautifully
mottled and gold-veined leaf, with large double white flowers ; a
sport from Aucubrofolia, but possessinga finerand more distinct
variegation, and a much more vigorous habit. 5. Aucuba3-
folia, gold-variegated leaf, with double red flower. 6. Snow-
ball (Henderson), fine large fully double white, very early. 7.
Crimson King, fine bright red Daisy ,of large size. 8. Little
Dandy, small pink quilled button, very pretty. 9. White
Queen, large double white Daisy. 10. Hen and Chickens
Daisy, blush pink, with small flowers of a paler colour, cropping
up round the main flower. Of all the above mentioned eleven
varieties (ten kinds are in clumps, the eleventh composing the
circles), as far as I can yet judge. No. 6 (Henderson's Snow-
ball) is much the earliest to come into bloom, as some plants
of it in another bed have now (November '20th) some nice fully-
developed blooms on them. It is also of extremely free habit
of growth, half a dozen plants obtained from Messrs. E. G.
Henderson & Son about a year ago having produced twenty-
seven good plants in that time. I may add that I am also growing
eighteen new varieties of double Daisy, raised and sent out by
Mr. B. W. Knight, of Battle, Sussex, under the name of the
Victoria Daisies, and said by him to produce flowers 6 inches
in circumference, resembling Ranunculus blooms, on foot-stalks
8 mches high. Of these I hope to send you some good account
when they bloom. W. E. G.
Belgrove, Queensiotun, County C'orl:
THE GRAPHIC ON FLOWER GARDENING.
"You may see as good sights many times in tarts," says Lord
Bacon in his " Ess-ay on Gardens," speaking of " the making of knots
or fignres with divers colours." Uis grand point is what he calls
" the royal ordernig cf gardens," that there be blooms for all the
months of the year — to wit, the things of beauty which may he then
in season. And that is the one point in which we fail. Our parks
have lately been aglow with " blooms," of which Bacon knew
nothing. Battersea Park is a marvel of " bedding.ont." Wiy, by
the way, should St. James's be so fearfully dingy, with nothing
brighter than a few Tree Mallows and sickly Marigolds ? But to this
three months' blaze of colour we sacrifice almost all the rest of the
year. Why not try more spring and early summer flowers, things
that will bear our late frosts .' Even Bacon could find blossoms for
every month ; he gives a list " whereby yon may have the Golden Age
again, and a spring all the year long." We are nnsuspectedly rich in
materials for outdoing Bacon. Why then should parks, and still more
small suburban gardens, be doleful places, showing little else than btire
brown earth between Crocus time and bedding-out time ? The
reason is that we, whether individuals or boards, dread trouble, and
leave things to gardeners, who make one garden as like another and
one park-border as like another, as Mrs. A.'s dinner is like Mrs. B.'s.
Nothing is easier than growing Geraniums and Fuchsias. Look at
thora in Devon, they will cover a house for you while you are waiting
for a coy Clematis or Jessamine to merely " establish itself." And
then they bear shifting and putting away in the cellar till next year.
You can't disturb a bed of Anemones or Gentians, or Lilies of the
Valley, or the Wallflowers that Bacon is so fond of, without " throw-
ing them back," if not killing them outright. Therefore, as these
spring and summer flowers grow ragged and weedy in tho autumn,
you elect to have bare earth until your gay-coloured foreigners can
be safely planted out. Hence it comes that Pix^onies and Columbines
and Larkspur and " Monkshoods in all colours," and too many more
of Bacon's favourites, are almost confined to old-fashioned gardens
like the Lady Corisande's in " Lothair." The routine gardener loves
them not ; they put him out of his course ; he can do anything in the
way of " knots and figures with divers colours," but he won't under-
stand that a yearlong succession of flowers and flowering shrubs is
possible if you'll take a little pains about it. And so the irrepres-
sible Geranium and the Coleug, and a few more have it all their own
way, revenging themselves on na for our doings in the Antipodes.
Tho Maori man is going; so is tho Maori fly; and they say our
Grasses will drive out the native Grass. But over here it is jnst the
reverse ; these succulent things that yon can scarcely kill with any
clumsiness in potting or planting out, these late bloomers which
remind us that spring on their side of the world is only beginning
now, have actually " improved off " a good many of our old garden
plants. It is worth while to go back to Bacon. See how he talks of
the Cornelian tree (wild Cherry) ; why not have half-a-dozen of them
in every London park-clump ? If those who order these things had
ever seen a Yorkshire " Beck " in April they would not leave us long
without a tree which is as good in its way as the Almond. " Oh, but
they won't grow." Anything will grow in London if you give it
proper earth ; and in these raihoad days a load of peat is as come-at-
able as a load of gravel ; besides, yon can barn what is left of it.
We are by no means unthankful for what we've got — for parks that
drive the foreigner to despair, and for window gardens that are a wonder
to those who remember London streets a dozen years ago. But
because we have done so well is the very reason for doing more.
Those who have seen a Chrysanthemum show in the once dreary
Temple Gardens, ought to look forward to the time when there will
he " a spring all the year long " in our parks, and when the miles of
little gardens along the Clapham Road and a hundred other roads will
show something less dingy than heavy iron railings and perpetual
Privet hedge. Bacon would grow fruit trees among his shrubs,
" setting fine flowers round them, but thin and sparingly, lest they
deceive the trees (rob them of their nourishment)." Half his list is
made up of Damson and Plum in blossom. Plums, Peaches, wardens in
fruit." Why not ? The same watching which protects your flowers
from the pilferer would protect your fruit. And, consider the profit.
Double Flowers producing' Seed. — The question which was
put in one of the recent numbers of The Gakdex about the seed of
double flowers, induces me to make the following remarks : — A
double flower, in which all the stamens are changed into petals,
cannot produce seed, as is very truly said there ; also, if some double
flowers seed it is because some of the stamens did not change into
leaves. But the inquiry was about such double flowers as Asters
and Dahlias, which belong to the family of the so-called compositoe,
in which, generally, no alteration of the stamens is caused by the
doubleness of the flowers, and, properly speaking, they are not
double at all. If we pull out one of the petals from the inner part
of the flower we perceive that it is a flower in itself, with stamens
and pistil, the petal of which has grown to nearly the same perfec-
tion as on the outer circle ; the flower is then called double. Con.
sequently, double flowers of Asters, Dahlias, and all which belong to
the composite produce seed almost as freely as the single ones of
the same kind. If they do not sometimes, it is because the petals
have grown too large, and thus hinder the air from coming to the
stamens and pistils. This is the case, in wet weather especially, and
60 prevents the fructification. — G. Uhink, EaHnij.
NOTES AND QUESTIONS ON THE FLOWER GJARDEN.
New Aquilegia- — The "Botanical Magazine" for this month contains a
finely-executed coloured plate of Aquilegia leptoceras, var. cbrysantha, recently
introduced hy Messrs. Backhouse and Sons, of York, from the western regions
of North America. Dr. Hooker considers it a variety of A. leptoceras, in
opposition to Professor Asa Gray, who has described it as a distinct species
under the name of A. cbrysantha.
The "Winter Cherry (Physalis ALkekeiigi) in Battersea Park.— The
scarlet fruit of this hardy perennial are at this season particularly striking.
Although it cannot by any means be called an ornamental border perennial as
far as its flowers are concerned, yet for naturalisation in shrubberies or on
bare banks it is invaluable, as it forms a good covering for such places dni-ing
the summer months, and in autumn it cheers us with a profusion of bright
scarlet fruit half concealed in singular-looking envelopes. A shrubbery in
Battersea Park, with a (juantity of this plant used as a sort of carpet, has been
gay for several weeks past.
New Heat-Resisting Lawn Plant. — M. Linden states that during a recent
visit to the North of Italjs at a time wbeu, from the scorching heat of summer,
the Grass fields were burned as brown as hay, he was much surprised by the
sight of a fresh green sward in the gardens of Count Papadopoli, at Venice.
On examination, he found that the ground was carpeted, not with Grass, but
with thickly-set plants of Convallaria japonica, which maintained their deep and
beautiful green colour, under the fiercest heat of the dog-days. [Tho plant here
referred to as Convallaria japonica is better known iu English gardens under
the name of Ophiopogon japonicus. We have seen it used as a carpeting -plant
in the gardens of Count Borromeo, on Lago Maggiore. It is, of course, much
more valuable for this purpose in warm climates than with us in England.]
Heheclinium urolepis.— In regard to this somewhat pretty herbaceous
plant, it may be observed, first — That the involucral scales of this end in a
pale purple coloured tip, and are so arranged around the deeper purple disk as to
simulate a ray. Under the lens they are seen to be prettily fringed. Second —
That the lively yellow tint of the more advanced capitules is due, not to the
stamens, but to the stigmatic branches, which have brushed out the pollen and
carried it up, to furnish a pretty contrast. After a few days the yellow colour
fades out and reveals the stigmas in their natural tint, viz., white faintly tinged
with purple. It is, indeed, altogether a curious and interesting plant, and one
which lasts long in bloom, but somewhat coarse in habit compared with
Ageratum, to which it is closely related. It grows -i to 5 feet high in ordinary
soil. — W. Thompsox, Ijmicic/i.
Dec. <5, 1873.]
THE GARDEN.
461
THE FRUIT GARDEN.
BARRELLING APPLES.
Visitors to Covciit Gai-deu cauuot fail to liave noticed tbat
the Newtown Pippins and other Apples impoi-ted from
America reach this country in a remarkably perfect condition.
This is owing to the fact that they have been so carefnlly
jiackcd in the barrels, that no amonnt of rough usage, with
which thoy may meet during their journey, can possibly shake
Barrel I'rL'-s.
them loose to bruise each othei'. For this purpose various
kinds of presses arc employed, worked by levers or by screws.
A new contrivance of this kind has lately appeared, which
combines effectiveness and simplicity to such a degree that we
are induced to quote the following article on the subject from
the American Agriculturist : —
Whenever we have had anything to say about barrelling fruit, we
The Press in use.
have insisted upon the importance of so packing it that it cannot move
and become bruised in transportation. When fruit is barrelled, the
barrel should be so filled that a moderate pressure will be required to
bring the head into its place. A few of the Apples, &o., ne.\t the head
may be slightly flattened npon one side, but the rest of the contents
will be kept from injury. The necessary pressure is applied in
various ways. The simplest is to use a joist or other .?tick
of timber for a lever. One end of this is placed in a notch in
a post, or under a cleat nailed to a post or an old tree, as .a
fulcrum. The barrel is placed under the lever near the fulcrum, and
power applied by a man pressing on the opposite end of the lever.
Some blocks of wood will bo needed for followers to place between
the head of the barrel and the lever. A press of this kind will answer
every pui-pose, but it is clumsy and unhandy. Several portable
presses or clamps have been invented and patented, consisting
essentially of a platform on which to stand the barrel ; to this are
&xed. two upright iron rods, which are attached above to a cross-piece,
in the centre of which is a screw j the barrel being placed under the
screw with the necessary followers, a few turns bring the head into
place. A still more simple press is shown in the engravings. There
are two iron rods, one end of each of which is turned to form a claw
to catch under the bottom of the barrel. The other ends of these
rods are fastened to the ends of a bar that is bent at right angles,
which we may call the handle of the affair. There is a strong cross-
head which has a short rod at each end. The lower ends of these
rods are also attached to the handle but a few inches distant from the
ends where the other rods are attached. The working of the press
will be readily understood from the engravings ; the claws catch
under the lower edge of the barrel, and the cross-piece, with a
follower, goes across the head of the barrel j when it is put on, the
handle is upright, as shown in figure 1. It will be seen that by
bringing down the handle a powerful leverage is exerted, the rods,
which are caught by their claws under the bottom of the barrel, act-
ing as fulcrums. The oijerator regulates the pressure by his foot,
while the hands are free to fasten in the head, as shown in figure 2.
This press has the advantage of being light, all in one piece, and
doing its work with a single motion.
PRUNING BUSH FRUIT.
Except where small birds are numerous and destructive, this
is the best month for pruning fruit bushes of all kinds ; and
when this work can be performed early, it enables us to get
the necessary cleaniug, manuring, and forking of the fruit
borders done, so as to impart a neat and tidy appearance to
the garden. However, what I more especially wish to point
out to young cultivators is — there should be a difference in
the- treatment (so far, at least, as regards pruning) between
light soils and strong tenacious loams. I have known disap-
pointment to ensue from applying the same rules in pruning
(Gooseberries especially) on strong soils that had proved satis-
factory on light warm soils. On the latter, bushes may be
pruned in freely, and even spurred closely, and still a good
crop of fruit obtained ; but on strong loams the growth is more
raiupant, and less firm. And close or severe pruning has a
tendency, still further, to increase growth at the expense of
the crops. When a case of this kind occurs (and it is not an
uncommon one) if the young wood is well thinned out, leaving
a well-placed young shoot wherever there is space, without
crossing other shoots, and the leading shoots uushortened, or,
at least, only shortened just sufficiently to maintain the
symmetry of the bush, there will never be any difficulty in
securing a good crop of fruit, unless, of course, it is cut off by
frost in spiing. But there will be less danger from that
source, with bushes pruned on the long-shoot principle (if I
may so term it) than if they were pruned in any other way, be-
cause they will be better clothed with foliage, which will in
most instances be an effectual protection to the young fruit.
This mode of pruning gives ns an opportunity, whenever it is
desirable, of cutting out an old branch from the bottom
wherever a well-placed j'oung shoot is coming up, and so pre-
vent the bushes attaining an nnwieldly size ; but this, of
course, should be gradually done. The Red Warrington is one
of the most useful Gooseberries grown, but it has a trouble-
some weeping habit that renders it difficult to keep it off the
ground by pruning alone ; a very easy and simple way of
doing this, and so to lay the foundation of a symmetrical
bush is to fasten a stout wire ring, about 16 inches in
diameter, to the top of two stakes driven into the ground, ou
opposite sides of the bush, and to tie up the young shoots, at
ecjual distanoesT round its circumference. In the course of a
year or two, when the requisite upward tendency has been
given to the growth, the ring may be removed, if desired.
And, afterwards, by pruning to a bud on the upper side of tho
branch, a continual upward growth will be maintained, and
the fruit kept from all contact with the earth. E. H.
462
THE GARDEI^.
[Dec. 6, 1873.
OX SURFACE PLANTING FRUIT TREES.
I DO not remember to have seen in any horticultural work the
plan recommended by your correspondent " F." (see 416), but I
have now growing within a short distance of ray house several
trees that were planted in that manner about thirty years ago.
Some were planted in what was then a Grass field, but was
being converted into an orchard. The staple soil varying in
depth from 10 to 14 inches, lies on a substratum of shale or
kale as it is called here, and which gives the red colour to the
soil above it. If the good soil is removed, and a hole dug in a
sub-soil that is injurious to the roots of the trees to be planted,
their progress will be interrupted when they have filled the
hole ; they then have either to work into the bad soil, or
upwards to reach the better, a very unusual, if not impossible
process. To secure a better Brovisiou for the roots of my
trees I proceeded thus :— I would not allow the turf to be
disturbed, but fixed a strong stake in each of the places where
the trees were to stand, and little walls of turf were raised in
circles, each having a stake for its centre, and as close to it
as the roots of the tree would allow when attached to the
stake. Mould was then brought, and the space within the
turves filled with it, leaving the tree potted, as it were, in
turf. The advantages resulting from this method of planting
are obvious ; the sub-soil remains undisturbed, and the roots
of the tree can work above it and into decayed turf, the very
best soil that cau be had. Trees planted in this way will, of
course, require additional soil outside the walla of turf,
extending in a sloping direction to the general level ; but this
operation can be performed gradually, and might be extended
over many months. I was glad to be able to leave the trees
for a time and attend to other matters ; and many months
elapsed before the slopes were completed with the spare soil and
rubbish at that time at my command. The fruit trees that were
treated in this way bore good crops for several years, but at
last they suffered from the effects of the roots having pene-
trated the injurious sub-soil, which they must have done in
the course of time ; and many of them having ceased to bear
have been, or ai-e being, removed, and young trees of a
different sort planted in their place. A common Oak tree
(Quercus robur pedunculata), that was of the size of a walkmg
stick when planted in the year 1841, now measures, at 3 feet
from the ground, 44 inches round. This tree was planted on
the surface, within a wall of turf, with upwards of a cart-load
of soil surrounding it. B. S.
KEEPING GRAPES ON THE VINES.
We have recently received letters from various localities, stating
that Grapes that shoald have hung in good condition on the Tines
for a long time have moulded and dropped from their stalks. In one
case the whole crop of Muscats was literally lost. Considering the
general dampness and want of sunshine which characterised the
Grape-ripening months of August and September, and the heavy
rainfall, it is not by any means surprising that Grapes should, in
many instances, not keep well. There can be no doubt that the most
disastrous failures have occuixed from the want of studjang the laws
of heat and moisture in their relation to Grapes. If water stagnates
about the roots of Vines in winter, that alone is enough to cause the
Grapes to mould and decay. But the more general cause of failure
arises from moisture settling on the bunches. The drainage of the
border should be thorough. Not only so, but, in wet localities espe.
cially, it will be an advantage to throw heavy rains off the border
by means of wooden shutters or tarpauling, after the middle of
October at the latest. Still, and although this precaution of
protection from rains is desirable, we could point to many
cases of the most perfect success where such protection was
never adopted, but where the borders were well drained. The chief
secret of success lies in the ventilation and firing of the Vinery ;
and, when these points are judiciously carried out, Grapes often
keep well, while other matters may only be second-rate. First.
It IS necessary that the berries be more severely thinned than for
summer Grapes, so that the air can circulate about the whole of the
berries ; for it is damp settling on the berries that produces the
mischief, and, as a consequence, this is the thing by all means to
avoid. Hence the too common practice of ventilating freelv on damp
toggy days is a great mistake. This is simply drawing a volume of
air surcharged with moisture through the Vinery, to be condensed on
the bunches and Vines. Fire-heat in conjunction with ventilation on
such days does not mend the matter ; it rather increases it, by causing
a more rapid current of damp air to pass through the Vinery. The
thing to do is to keep the house close, especially at the front, during
foggy damp weather ; to keep the temperature about 45', and just a
chink of air at the top, but, if possible, in such a manner that damp
does not fall into the house : hence the value of wet-weather ventila-
tion, as it is called. The time to fire and ventilate Vines freely is on
bright dry days, when it is certain that in the circulation more damp
can be expelled than there is admitted, and always dropping the heat
to the minimum of 45' to 50" before night. All inside surfaces
should be dry after the 1st of October, and never moistened, and a
low stagnant temperature should be avoided. The result of having
the air and Grapes inside the Vinery as cold as the external atmo-
sphere, or nearly so, is, that the moisture that is admitted with the air
from the outside condenses immediately on the surface of the berries;
whereas, when they are warmer than the external air, they do not act
as condensers. This law of heat and moisture is very strikingly ex-
emplified by walking into a moist stove with a piece of smooth cold
wood or slate, or, in fact, any cold, hard, smooth substance. The
result is, that it is immediately covered with dew-drops. The cold
substance has condensed the particles of moisture in the warm air —
and just so the Grapes act to their own destruction. The temperature
should therefore he kept steadily above that of the external air, to
prevent this destructive result. We know of a whole Vinery full of
Grapes being lost last year by an amateur-, simple by his keeping the
front and top ventilation always open in the dampest weather, and
so subjecting the Grapes to a cold vapour bath. There is one parti-
cularly ticklish time or stage when Grapes are the most difiScult
to keep, and that is, just as the foliage begins to change to the
" sore and yellow leaf." Some varieties of Grapes are then very
subject to go wrong under the best treatment. Small white stars
of decay, cutting into the skins and radiating from a centre like a star-,
first appear, and soon the whole berry goes wrong. The first signs
of this should incite to more vigilance. The affected berries should
be at once removed, and all the laterals where there are any; and
where there are not, a portion of the foliage should be removed, so as
to lee light and air play more freely about the bunches. We have
known the progress of decay arrested by removing part of the leaves
while they were comparatively fresh. No doubt the removal of part
of the foliage helps to j^aralyse the roots, and prevent the pumping
up a superabundant supply of sap to the Grapes in a ci-ude state; at
all events, it admits a freer circulation of air, and a stagnant atmo-
sphere is an evil. We have kept Grapes this season till very lately in
a low sunk pit under obscured glass, and, we may say, under a con-
stant downpour of rain, by simply keeping the pipes constantly
warm, and surfaces perfectly dry, so that the Grapes were always too
war-m to condense moisture. Out of 300 bunches under such condi-
tions, not 2 lbs. were lost by decay ; while if the fire-heat had not
been constant, and a cold stagnant air allowed, we are certain the
result would have been the very reverse. — Tlie Gardener.
Madresfleld Court Grape. — This has proved itself with me to
be one of the finest of the new Grapes lately sent out. I was very
nearly being persuaded that it was useless on account of its crack,
ing. On second thoughts, however, I determined to give it a fair
trial before condemning it, and it has more than answered my
expectations. I must confess that I have taken extra care with it,
but not extraordinary pains. Why, if one tries, any sort of Grape
may be made to crack. I think it has been admitted by our best
Grape-growers that this was the choicest Grape, and one of the best
finished at the International Show at Manchester. On that occasion
I was awarded the first prize for bunches covered with a most beau-
tiful bloom, and having the flower at the end of the berries, such as
we like to see on the end of a well-grown Cucumber. Of this Grape
I venture to send yon a few berries, which may serve to confirm the
statements just made. They have been ripe about four months. —
Joseph MEREcrrH, The Vineyard, Garston, Lirerpooh [The berries
sent were large in size, as black as Sloes, and excellent in flavour.
The travelUng had, however, robbed them of their bloom.]
NOTES AND QUESTIONS ON THE FEUIT GARDEN.
Large Pears.— Some d,ivs ago I saw a few exceedingly fine specimens of
Uvedale's St. Germain at 'East Ccvres Castle, Isle of Wiffht. One of them
measured 13J inches round the middle, and was 85 inches long, exclusive of
the stalk. Of Duchesse d'Angouleme and Crassane, too, there were many
fruits weighing a pound each. They were grown against a dwarf terrace wall
facing the south-west. — W. F.
Dressing for Vine Eods and Peach Trees.— Will you be kind enough to
give a receipt for dressing Vines, and orchard-house Peaeh trees? [Wash the
Vines well with soap and water, and when they have dried paint them vrith two
parts flowers of sulphur, two parts of soil, one part of soft-soap, and two parts
of clay, reduced with water to the consistency of paint.]
Dec. 6, 1873.]
THE GARDEN.
463
THE INDOOR GARDEN.
SONERILA AT GUNNERSBURY.
This, althongh an old favourite in our stoves, is, nevertheless, one of
thej prettiest little plants in cultivation. Its little leaves, thickly
beset with pearls, afford sutSoient beauty in themselves to render it
worth grovvintj. But, in addition to this, it is a profuse winter. bloom-
ing plant, and one which is very easily managed. It likes a brisk,
moist temperature, and grows well in a compost of loam, peat,
chopped Sphagnum, and sand, and it is rather partial to some nice
leaf-soil. It may bo propagated by means of cuttings, or rooted
layers, produced by pegging down the shoots, when they root at
every bent joint. Young plants of this are perfect gems, and they
develop their leaf markings to best advantage when grown uuder bell-
glasses, like some of the finer Bertolonias. Such care is, however,
quite unnecessary, considering that they grow and flower so freely in
an ordinary stove. At Gunuersbury Park, I noticed last spring, that
some flat pans, 15 inches in diameter, had been filled with the soil
already recommended, planted with rooted layers of Sonerila mar-
garitacea, and kept in a warm corner of the stove. 1 saw these plants
again a few days ago, and was quite surprised at their progress. The
specimens were 2 feet through, thickly set with leaves, and every
point produced a spike of erect pinkish-mauve flowers, containing
prominent and showy yellow anthers. Such a free-growing and
abundant winter-flowering plant should, therefore, receive good
attention, for, although the cut blooms, like those of most other Jlel-
astomaceous plants, are not very useful, the plants have a charming
effect when groujied along with other green and brilliant-leaved ones,
and in gas light they have a peculiarly rich appearance. W. F.
Plants for a North House. — Will you kindly name a few
plants that will succeed permanently in a house having a northern
aspect, excluding Ferns and Camellias, of both of which I have a good
stock ? — Beta. [The kind of plants that will succeed in a north
house will in a great measure depend upon the situation in which the
house stands. If it stands against a building or dead wall consider-
ably higher than the house itself, or is placed so as to be under the
light-absorbing influence of high trees, then very few plants will
grow satisfactorily in it; but if, on the other hand, none of these
diiBculties exist, there are numbers of plants that will succeed in such
a situation, especially if they are elevated near the glass so as to get
all the light possible. Primulas, Cinerarias, Calceolarias, Fuchsias,
Cyclamens, Hyacinths, Narcissus, Tulips, Lilium auratum, L.
eximium, L. lancifolium of different sorts, Agajianthus umbellatus,
Vallota purpurea, Solanum Pseudo-capsicum, Epaoris of different
kinds. Acacia armata and A. Drummondii, Cytisus racemosus,
Centaureas, Crowea saligna, Daphne indica, Hydrangeas, Plumbago
capensis, Richardia (Calla) cethiopica, Veronica Andersonii, Dracsena
iodivisa, D. australis. Yuccas, Lomatia filicifolia, and heterophylla
are some that will succeed, with good attention.]
The Moon-creeper (Ipomtea Bona nox). — This chaste and
beautiful climber is occasionally met with, but its property of
flowering at night no doubt interferes with its more extended culti-
vation. A flue plant of it can now be seen in the nursery of Mr. P.
E. Kinghorn, Eichmond, gromng vigorously and blooming freely, its
large alabaster-white flowers being fully 8 inches in diameter. Mr.
Kinghorn received some seeds from the West Indies uuder the name
of the Moon-creeper, and on gromng them it is found to be Ipomasa
Bona nox. It is a tender annual, and does well in a low span. roofed
stove-house, where it can run along the roof. The flowers open soon
after dusk, and are in the fulness of their beauty in the dead of the
night, and they continue expanded till nearly noon the next day.
There is such an exquisite delicacy about the shining whiteness of
the flowers that it is a matter for wonder it is not more generally
cultivated, its night-flowering property notwithstanding. There is
no difficulty in obtaining seed, and they should be raised in a moist
brisk heat in April, grown on quickly, and jjotted into a large
pot to flower, or be planted out in a small pit or any convenient
place, and trained along a wire or any such support under the ridge
of a span-roofed house, or in any suitable place. — R. D.
Compost for Palms-— What compost do you recommend If or Seafortliia
elegans and Areca latescens ? Should they have much water ? — A Subscribek.
[Both Seaforthia elegans and Areca lutescens thrive in a good substantial loam,
with the addition of about one-fifth of well-decayed manure. The loam, if
fibrous, will require no sand, but, if close and heavy, some rough river-sand
should be added. These Palms also grow well in peaty soil; hut it is not so
lasting as loam. These plants should never he allowed to become quite dry ; on
the contrary, they should have abundance of water at the root, overhead, and in
the atmosphere, from March till September, when the supply should be
gradually lessened, but the soil in the pots must always be kept moderately
moist. Daily syringiugs are necespary in the summer time, but in winter,
about once a week will Ijc sufficient, and that only on bright days.]
THE GARDEN IN THE HOUSE.
ARRANGEMENT OF FRUIT FOR DESSERT.
I SHOULD recommend glass dishes for this purpose, in prefe-
rence to others, as they have a much lighter appearance when
placed ou the table. Let us suppose that, for ordinary occas-
sions, not less than foar dishes are used ; in that case, place
one of them at the top and one at the bottom of the table, and
the other two in a line with them, one ou either side of the
centre, i.e., assuming that a plant or stand of flowers occupies
that position. This I consider would be a good arrangement
for, say, six persons. In using six dishes, have the top and
bottom ones as just stated, placing the other four two on each
side, at right angles with each other, working from the centre
of the table. Supposing the table to be 6 feet wide, I would
place them 2 feet from the sides. For eight dishes, add one
more on each side, and so on up to a dozen which would be
sufficient for a table laid for twenty-four persons. I would not
advise placing dishes of fruit in a line with the centre of the
table, where more than four dishes are used, for the following
reasons : — They would create a heavy appearance aud detract
from the effect produced by flowers where such are used. In
the case of a table laid for eighteen or twenty persons, I would
use, say, three March stands, such as I exhibited at the Crystal
Palace (see numbers 9.5 aud 96 of The Gabden). I would
not place anything between these stands that would cause any
obstruction, or give the table a heavy appearance when looking
down it from top to bottom. In dishing up fruit, I would not
intermix flowers with it, but rather keep the two separate, for
in removing the fruit in most instances the flowers get dis-
arranged, and the eifect which they would have produced is
spoiled. The dishes should not be crowded with fruit ; rather
have a few of each kind in reserve for use if required ; also
where possible keep each kind of fruit by itself. I do not
however, intend by this to make one dish of black and
another dish of white Grapes; these should be used together
for contrast, and the same should be done with other kinds
of the same fruit; by so doing they present a better appearance
when on the table, than when m separate dishes. For dishing
up fruit, Yine leaves are more useful than any other, especially
at this season, and those of the Barbarossa, with their varied
tints of colour, have a pretty appearance. For intermixing with
fruit, the cut-leaved variety of Sweetwater Grape, a few fronds of
Maiden-hair, or other light-looking Fern, are a great assistance ;
also Lygodium scandens twined carelessly amidst the fruit or
on the stems of the dishes. I have used glass baskets with a
good effect for fruit, especially for a table of moderate size.
Always select the two best kinds of fruit for top and bottom
dishes. J- Hudson.
Gliampion Hill,
Fruit of all kinds are very effective for dinner-table decoration
when tastefully and judiciously dished up, although the chief
object in placing fruit on the dinner table is, that it may be
eaten, and consequently we must avoid working it up into
complicated designs along with flowers and Ferns, or
other permanent floral decorations. Fruit may either be
grouped in an epergne or arranged on simple dessert
dishes. Dessert plates and dishes of porcelain are now
very tastefully decorated, while some furnishers employ
simple dishes or small baskets of glass with good effect.
Fruit generally looks well dished up with its own foliage, pro-
viding always that it is fresh and clean. During the autumn
mouths, however, the bright crimson and yellow-tinted leaves
of Virginian Creeper, Grape Vine, Berberis, or Maple, may be
used as affording an agreeable variety. Monotony or same-
ness is always to be avoided in decorations of all kinds, for,
next after skilful grouping, a pleasing variety affords us the
most satisfaction in return for our labour. Some fruits, more
especially Grapes and Plums, require careful handling, or
their delicate bloom is destroyed, and much of theirbeauty
lost. Grapes always look well arranged with their own
foliage, two bunches of white and one of black, or vice versa,
form'ing a nice dish. Lay the base of the foliage inwards, so
that the serrate or frhiged margins may form a neat border
around the edge of the dish or plate. Some use the elegantly
curled foliage of Malva crispa for Grapes as well, as Peaches,
464
THE GAEDBN.
[Dec. 6, 1873.
while Strawberry leaves arc very appropriate and generally
obtainable. Ivy and Fig leaves are sometimes used, but their
odour is rather offensive to some persons. I have seen Grapes,
Plums, and Peaches very tastefully grouped on a cool fresh bed
of Selaginella (densa) apoda, -which had pro viovisly been grown
in shallow circular pans just the size of the dessert dishes,
and in which it was placed. Strawberries also look well
on this material, although their own foliage is most appro-
priate. A neatly arranged dish of Strawberries is a very
Kuitable ornament for the breakfast table. To arrange
them, first fill the bottom of the dish with fresh green
foliage, so as to form a cushion for the fruit. The bottom
layer can be formed of the smaller fruit, in order to make
a firm base for the finest berries. Now take the largest
and freshest fruit, and wrapping each in one of its own leaves,
arrange them in a cu'cle round the sides of the dish, filling in
the centre with the smaller ones, unless you have enough of
the large ones to fill the dish. Add layer after layer, each
being about an inch less in diameter than the one before, until
the whole is finished. If neatly done, the fruit looks delicously
tempting as it peeps out from the fresh green leaflets. Figs
require careful handling, if fully ripe, and look well grouped
on a flat dish or plate with three or four of their own leaves.
Half-a-dozen Peaches or Nectarines make a handsome dish,
and may be put up either with their own foliage, or with Vine
leaves. A very agreeable variety can be infused into the dessert
by using the various tropical fruits and nuts which are now
imported into this country in considerable quantities. Plan-
talus and Bananas, Figs, Dates, Muscatels, Prickly Pears, and
Oranges, look very nice when neatly arranged on fresh gi-een
foliage, but they must be used to augment rather than to
supply the place of Grapes, Peaches, Pears, and other home-
grown fruits. Leaves of Passiflora(racemosa)Princeps are some-
times used with good effect in the arrangement of fruit, as are
also the light green fronds of Polypodium cambricum, or
"\Velsh Polypody. Melons and Pines are generally set up on a
dish to themselves, but sometimes they are grouped artistically
in an epergne along with Black and White Grapes, Peaches,
Nectarines, and other fruits. Apples and Pears are arranged
in the same way as Peaches, half-a-dozen good fruit forming
a nice dish for a moderate party. Small fruits, such as Kasp-
lierries, Gooseberries, Currants, and Mulberries are generally
picked with their stalks intact, the very finest only being used,
aTid these are either arranged loosely in the dish on a carpet of
fresh loaves, or grouped itke Strawberries. F. \V. B.
CHUISTMAS DECORATIONS.
Matkbials for tbis purpose can be procluced abundantly and cheaply,
and tbere is no lack of subjects that can bo brought into use at this
festive season if we take the trouble to examine the lists of flowering
plants and berry -bearing shrubs, foliage plants, and Grasses. Some
amount of convenience, and skill and patience to grow some of them,
are, of course, required, but there are decorative plants for those of
humble means as well as for the upper classes. I therefore propose to
name some that can be had at the season, and the first on my list
shall bo the berry-bearing plants Solanum Capsicastrum, and S.
Pseudo-capsicum, and their varieties. A nicely furnished plant of
the variegated variety makes an admirable subject for dinner-table
decoration. These plants cut up admirably for filling small vases.
Next come the varieties of Skimmia, such as S. Reevesii, S. oblata,
and S. japonica ; then we have the pretty Rivina humilis, with its
bright red berries, as well as the jVucuba japonica, and those that
Lave stoves may have Ardisia crenulata, while the shrubberies
might furnish the common Euonymus europa3us, Holly, andCotoneaster
macrophylla. For seasonable flowers, we have Camellias, Chinese
Primulas, Cyclamens, winter.flowering Carnations, Mignonette,
Euphorbia jacquiniajflora, Thyrsacanthus rutilans, and Poinsettia pul-
cherrima. Tlio latter is a beautiful plant for the dinner-table, and
a cut bract of it, surrounded with Helleborus niger, and sprays of
Fern, has a charming effect. There are hosts of plants that may be
forced,, and others that may be retarded in flowering. I have not
given any cultural directions, as my object is merely to name such
plants as may be had at the season. We have also flowers and
Grasses, that, when gathered through the summer, are charming
during the winter, and will last, I may say, for years, if not exposed
to dust and smoke. The flowers I shall name for drying are Aphe-
lexis, Gonipholobinms, and Statices. I must add the pretty little
white Ammobium, which is a perennial. Acroclinium roseum, with
its lovely tint of rose-pink, ig a gay addition j the white variety is a
charming aunual of the easiest cultivation. The pretty Rodanthes
will well repay any extra care they may require in their cultivation.
Lastly, Polycolymna Stuartii, and the Helichrysums. On these the
decorator may depend, as they may be had in many colours.
The list of Grasses might be enlarged to any extent if required,
but I shall name those that I consider the best ; they are always useful
for associating with flowers, and produce a graceful effect. The
best ai'e .- — Avena sterilis, A. nebulosa, A. plumosa, A. pulchella
(very pretty) , Bromus brizasformis, B. maximus, B. gracilis, and B.
minor ; Chloris radiata, Ceratochloa pendula (flowers in an imposing
spike), Chloris barbata, Eragrostis elegans, Hordeum jubatnm,
Elymus glaucus, Lagurus ovatus, Leptochloa Schimperiana, Mono-
chajtum roseum, Panicnm sulcatum, Paspalum stoloniferum, Penni-
setum longiflorum, Panicnm jamentorum, Milium multiflorum,
Panicnm compressnm, Stipa elegantissima, Setaria macro,
seta, and last, but not least, the Pampas Grass. Such plumes
as we have of this fine Grass compel me to put it in the foremost
rank of large decorative plants. Of our wild native Grasses I will
name what I think the cream, viz., Aira ca3spitosa, Agrostis Spica-
venti, Arrhenatherum aveuacenm, Avena fiavescens, Melica uniflora
(very pretty), Glyceria fluitans, Festuca gigantea, Bromus asper
and sterilis, Juncus lampocarpus, Carex remota, C. pendula, and C.
.sylvatica. To these may be added the varieties of cultivated Oat.
The Croft, Walton-on-Thames. F. L. Barnes.
Perfumes. — Our fair readers may be interested to learn where
for the most part, the flowers grow the sweet perfume of which is
fonnd in those pretty flacons on their dressing-tables. The chief
places of their growth are the south of France and Piedmont, namely,
Montpellier, Grasse, Nimes, Cannes, and Nice ; these two last
especially are the paradise of Violets, and furnish a yearly product of
about 13,000 lbs. of Violet blossoms. Nice produces a harvest of
100,000 lbs. of Orange blossoms, and Cannes as much again, and of a
finer colour ; 500 lbs. of Orange blossoms yield about 2 lbs. of pure
Neroli oil. At Cannes the Acacia thrives well, and produces yearly
about 9,000 lbs. of Acacia blossoms. One great perfumery distillery
at Cannes uses yearly about 110,000 lbs. of Orange blossoms,
140,000 lbs. of Rose leaves, 32,000 lbs. of Jessamine blossoms,
20,000 lbs. of Violets, and 8,000 lbs. of Tuberoses, together with a
great many other sweet herbs. The extraction of the ethereal oils,
the small quantities of which are mixed in the flowers with such
large quantities of other vegetable juices that it requires about
600 lbs. of Rose leaves to win one ounce of otto of Roses, demands a
very careful treatment. The French, favoured by their climate, are
the most active, although not always the most careful preparers of
perfumes ; half of the world is furnished by this branch of their
industry.
My Window -box. — In the summer of last year I filled a box with
different kinds of plants suitable for window decoration, and placed
it on the window-sill. The caves of the house projected at least
4 feet, thus affording good shelter. The plants. Ivy-leaved Pelar-
goniums, Fuchsias, Calceolarias, Gazanias, Tropaiolums, Lobelias,
Petnuias, and common Geraniums, grew well during the summer,
and as I watered them attentively they flowered beautifully until
late in the autumn, when some of them began to look ragged. As I
had plenty of nice plants in pots I paid no attention to them until
November, when I cleared all out except the first four, which looked
fresh and healthy, I therefore left them alone, and dibbled in
around them some spare Crocus roots. The Fuchsias lost their
leaves, but the others kept fresh all winter, and in spring I had a
beautiful display of flowers in my little box. In May I entii-ely
overhauled it ; I picked out the Crocus roots, and removed as much
of the old soil as I thought would not injure the roots of the plants,
replacing it with fresh material, and adding a few more little
Heliotropes and Lobelias. The result has been most satisfactory,
but the plants grew rather thickly, which I readily rectified by
using my scissors, and by spreading out the branches of my massive
Ivy-leaved Geraniums. The Fuchsias, Calceolarias, and Gazanias
all bloomed brightly and profusely, and, although I have left them
again in the box this winter, I fear that they have grown too much
to remain there next year. They have had no protection whatever in
winter beyond that of the overhanging roof, which certainly keeps
off rain and snow, but does not obviate cold and biting winds. — M. W.,
Colchester.
A Pretty Table Ornament.— I was much struck lately with the wonder-
fully Ije.aiitit'ul effect produced by simply placing a handful of heads of Wheat
in a vase of water. Each grain sent out bright green leaflets, and continued to
replenish the fading ones for weeks together. Some have doubtless seen this
pretty table ornament, but to mc it was now, and perhaps would be so to many
others.— J. P., Oinfliam.
Dec. 6, 1873.]
THE GAEDEN.
465
THE CHATEAU D'EISGRUB.
Towards the close of the Austro-Prussian war iu 186H, the
preHminaries of peace were negotiated and signed in tbo
chateau which forms the subject of our illustration. TLio
Chateau d'Eisgrub, which was previously known as the most
splendid country-seat in all Germany, has thus become
historical. It is one of the numerous properties of the noble
and wealthy family of Liechtenstein (who ai-e said to possess
ninctj'-nine estates iu various parts of Germany), and is
situated in the south of Austria, on the confines of Moravia,
aud close to the river Thaya. The buildiug is a handsome one,
iu the semi-castellated style of architecture, and, in the costly
magnificence of its interior arrangements, decorations, and
furniture, is not surpassed by any royal palace in Europe. It
Hasenburg, a chateau of the middle ages, surrounded by a
well-stocked menagery ; temples of the Muses and of the
Graces ; and lakes, one of which forms the boundary between
Austria and Moravia. In the middle of the forest there is a,
hunters' rendez-vous or meeting place, in the form of a kind of
triumphal arch, in the old Roman style of architecture,
adorned with statues of Endymion, Diana, ActiDon, aud
Bacchus. It would occupy a long chapter simply to enumerate
all the wonders to be seen around this more than princely
residence." Our illustration shows a very charming river
view of the chateau, and of the picturesque aud Ijeautiful
effect of the trees and other vegetation on each side of the
water. Prom this point, the view of the chateau would, no
doubt, have been much more effective, had the elevation of its
Chateau d'Eisgrub.
is the favourite summer residence of the Liechtenstein family.
From a brief account of it taken from Ad. Joanne's " Itiueraire
de I'Allemagne du Sud," we learn, amongst other matters,
that "the Orangery, which is 487 feet long, contains 900
Orange trees, some of which are more than 200 years old.
The glass-houses contain various exotic plants, among which
there are upwards of 1,.500 Agaves or Aloes. The park, which
is watered by the river Thaya, is the finest in all Germany,
and contains a splendid collection of ornaraental trees of every
kind, and a mosque, the minaret of which is ascended by means
of a winding stair of 302 steps, and rewards the climber by an
extensive and charming view of the surrounding country from
its summit. This mosque is said to have cost more than a
million of florins (£100,000). In addition to these are a
Chinese pagoda, a bath-house, a fisherman's cottage; the
site been somewhat higher ; still, with all the disadvantage of a
low position, it must present an imposing appearance, as one
comes suddenly upon it round the bend of the river. AV. M.
Naturalised Weeds. — Two hundred and fourteen of our
weeds have, says an American paper, been introduced from foreign
countries and chiefly from England. In 1837 only 137 foreign weeds
were enumerated ia our catalogues. In 1672 a book entitled " New
England Rarities," gave a list of twenty-two plants, which the
author spoke of as having sprung up since the English took pos-
session. Among these the Plantain, " the white man's foot," ia
mentioned. In 1758 the Toad Flax or Butter and Eggs, had overran
the pastures of Pennsylvania, and had caused many anathemas by tha
farmer's against the unlucky introducer.
466
THE GAKDEN.
[Dec. 6, 18?3.
THE A R BOR E T U M.
SUBSTITUTES FOR THE LAECH.
Since the outbreak and general spread of the Larch disease in
many wood.producing districts of the country, by which confidence
in that valuable Conifer has been shaken, attention has been directed
towards finding a substitute, alike rapid in growth, suitable for a
variety of situations, of equal durability as a timber tree, and
adapted to a similarly wide range of economical uses. The three
vai-ietics of Fir, distinct and widely different in their natures and
habits, which form the subject of this paper, have been successively
brought under public notice as valuable trees for British culture, and
worthy of extensive cultivation. Introduced at different dates, and
consequently with a considerable difference of years' experience from
which to judge of their respective merits, as worthy successors to
the fine old Larchwood of which the country could formerly boast,
there can be no doubt that all three have proved to be well adapted
for culture in Great Britain, and also suited to a variety of soils and
situations. The three varieties now under consideration present
individually distinct characteristics ; and although the Corsican and
Austrian Pines resemble each other, they are quite distinct species.
The Austrian Pine.
This Pine (P. austriaca) has at times been styled " quasi Corsican,"
a name towhich it is not entitled, for its distinguishing features from
Pinus Laricio, or Corsican Pine, are observed to be constant in the
growing state, and when compared as timber in the sawn plank, there
IS a marked difference. The Pinus Douglaaii, on the other hand,
more nearly resembles the common Silver Fir (Picea pectinata) in
colour of foliage and bark, with somewhat of the habit of the Spruce
in outline. The comparatively recent introduction of this last-
named Pine renders it more difficult to speak with certainty of its
value as timber, seeing it has not yet been tested as a timber-yielding
tree ; and where specimens have been cut down, the rapidity of growth
in early years prevents such cases being fairly cited as any criterion of
what the species may prove, when felled in a ripe state, with f ullv
developed timber. Considering, then, the three Pines which form the
subject of review, we notice first the Austrian Pine (Pinus austriaca).
This Conifer is generally admitted to have been introduced into this
country about the year 1835. Its native habitats are Lower Austria,
Styria, Moravia, Carinthia, Transylvania, and the south of Europe
generally. _ It is a most useful variety, whether shelter, timber, or
ornament is the object mainly in view in planting. In its young
state it is of rapid growth, acquiring in a few years a heavy rounded
head, and being rather weak-rooted, like most of the fast growing
Pines, it is apt to become "winded" in exposed situations in rich
soil. In fact, an old and hard-hearted Scotch forester once remarked
to us, referring to Pinus austriaca,—" Eh, sir ! it's hard to keep her on
her feet, when young, in exposed bits!" This habit of forming a
dense, heavy top when young is productive also of another evil, for
such a mode of growth must engender the formation and encourage,
ment of many side branches, and so detract from the value and bulk
of wood in the trunk. As an ornamental Pine, Finns austriaca is
undoubtedly a great acquisition ; its dark, rich green foliage, its
dense head of massive contour, its strong side-shoots, and its rapid
rank growth, all contribute to render it a tree of desirable habit for
effective purposes ; but we fear that when compared for economic
purposes with the other two species referred to in this paper, it will
be found deficient in quality, texture, and durability. The soil in
which Pinus austriaca flourishes in its native habitats is a thin cold
dry soil, of sandy or gravelly tendency ; and in such situations it will
thrive admirably, and succeed as a timber tree, much better than in
rich alluvial deep soil, although more sheltered. In fact, it appears
impatient of mild sheltered positions, preferring those apparently
less suitable for the growth of timber. As already stated, it is not
so well adapted for situations much exposed to heavy prevailing
winds, being weak and shallow-rooted in its younger state, and at the
same time densely clothed with close umbrageous foliage, which
renders it not nnfrequently what might be termed " top-heavy." In
localities suitable for its development, and not exposed to heavy
winds, PiQus austriaca will attain a greater height than the Scotch
i' ir (P. sylvestris), and is of equally, if not more, rapid growth. The
wood IS inclined to coarseness, but is tough and firm in texture,
rather kmotty, but of more commercial value for country purposes
than the timber of equal age of either Larch, generally, or the Scotch
Fir. As compared with the Corsican Pine (P. Laricio), the growth
of the Austrian Pine is not more rapid, and it is less suitable for
exposed situations. Pinus austriaca, in habit and value, more nearly
resembles Finns Pallasiana, bnt both are inferior as wood to Finns
Laricio. The leaves of the Austrian Fine are easily distinguished
froni those af the Corsican, by their being rather longer, and devoid
of the twisted appearance which those of the latter present. As a
tree to employ as a nurse in sheltered valleys it is invaluable,
owing to its dense head, spreading arms, and rapid growth ; and to
be cut out when it has not attained full size, it is more valuable than
the Scotch Fir, as it can be profitably used for country purposes at a
younger age than almost any other Fir. Lamp-black and charcoal
of excellent quality can be obtained from its branches, and the
thinnings are, in its native country, much sought after by coopers
and carpenters.
The Corsican Fir.
Wo proceed now to consider the Corsican Fir (Pinus Laricio), and
its suitability for general and extended cultivation in this country.
This Pine was first discovered in dense forest masses in Corsica,
whence it was introduced into this country towards the end of the
eighteenth century. It has since been found over several countries
of Southern Europe, including Spain, Greece, and Italy, and it
abounds on the mountain lands of Calabria. In these, its native
habitats, it attains to a height of 140 feet, and forms a noble tree
of bold, erect, open habit. The wood is extremely resinons, tough,
and, although tending to coarseness, not so brittle as Scotch Fir or
Austrian Pine of equal age, but is elastic and durable ; under the
tools of the carpenter it works smoothly and easily, aud is much
prized for many outdoor or constructive purposes. Felled when
about seventy or eighty years old, the wood is found to be well
matured, and of a whitish colour, and brown near the heart. In this
country, the Laricio has been extensively planted during recent
years as a timber crop, and since the Larch failure, probably this
Conifer, more than any other, has been substituted for it. It thrives
in almost any soil where the Scotch Fir or Spruce succeeds, but will
not attain its full development at the higher altitudes, preferring
a rather good deep soil and sheltered situation in its younger
stages ; for being of very rapid growth and early vigorous habit, like
P. austriaca, it is apt to form a top rapidly, which the slower forma-
tion of roots cannot support during high gales of wind. In this
aspect, however, it does not equal the Austrian Pine, and is mate-
rially assisted by its characteristic tendency to throw the vigour
of its growth more into the trunk and terminal leader, than to form
a dense head or many heavy side branches. Another benefit accru-
ing from this erect or fastigiate habit is the ultimately enhanced
value of the timber, by its being less knotty and of better texture. In
general appeai'ance when young, the P. Laricio somewhat resembles
the Scotch Fir of the old Strathspey indigenous type, but it is more
open aud longer between the tiers of branchlets. Its value as timber
is not so marked when the tree is young, for thinnings of Laricio
are found to be soft, and less durable than Larch, but when old it is
reported to be remarkable for its toughness, and it is strongly impreg-
nated with resinous sap. Numerous groups and specimens of the
Laricio, 40 feet in height, exist in various parts of the country ; and in
Perthshire, at 600 feet elevation, in a loamy soil and gravelly sub-soil,
it proves itself equal to any indigenous Fir, resisting alike the gale
and ^^■inter's storm, and rapidly shooting above contemporary trees
of Scotch Fir, Larch, and austriaca. It may indeed be described as a
tree consisting of the bole of Larch, with the lateral branchlets and
foliage of Scotch Fir. One qualification of considerable importance
possessed by the P. Laricio should not be overlooked — namely, its
distastefulness in its young state to hares and rabbits. Without
positively asserting that ground vermin will absolutely shun the
young Laricio, if mixed with other Conifers in a plantation, it may be
safely asserted that they will nibble away everything else before they
will touch it. An experiment to test this was made some years ago
at Tortworth Court in Gloucestershire, where Lord Ducie planted
a young Laricio in the centre of a rabbit-warren, and which, until
the ground was quite covered with snow, the teeming population of
the .spot did not touch ; and even then, when starving, and naturally
less capricious in their bill of fare — after an attempt to consume the
young needles of the buds — they abandoned the experiment, and
sought some less bitter and astringently resinous food. In like
manner, Pinus Laricio is less liable than any other Pine to suffer from
the ravages of insects or such like enemies, which infest and disfigure
many of the Coniferous family. Although we have said that the
Laricio exhibits a preference for a deep good soil, it thrives in almost
any other description, if we except soft, spongy, and undrained
marshy ground. Being of a deep tap-rooted habit, in such a situation
the spongioles of the main radicle get chilled and water-logged, and
hence the tree will not succeed. Throughout the country it has within
the last thirty years been freely planted in all sorts of soils and eleva-
tions, and has been proved to be perfectly hardy, and altogether such
a variety as ought to be more generally cultivated ; for while it is a
rapid grower and a handsome tapering tree, it is well calculated for
planting in masses, as a crop to produce not only quantity within a
period of forty years, but quantity of heavy size, and timber of
excellent quality. Although in its native country it is felled at about
eighty years old, it may be profitably used at even thirty years. It
may be seen luxuriating, and of considerable height, at Dolphintou
Dec. 6, 1873.]
THE GARDEN.
467
in Lanarkshire, at an altitutlG of 900 or 1,000 feet above sea-level;
and in many other counties in the north of Scotland, specimens of
the P. Laricio show that it is saited to the climate of Scotland. From
the long tap-root of this Pine, it is, unless frequently and regularly
transplanted when young, somewhat diflicult of removal, and when
forming plantations small plants should bo used, as they will
ultimately succeed better than those that have had their tap-roots
cut when young. The true variety of Pinus Laricio was somewhat
scarce two or three years ago, and as there are several other varieties
which, when young, closely resemble it, care is requisite to obtain the
true kind, where the Laricio is desired for ultimate profit and for
heavy timber purposes.
The Douglas Fir.
The other Conifer which, at the outset of this paper, it was pro-
posed to notice, is Pinus Douglasii, or Abies Donglasii, as it is more
correctly called. This well-known tree is probably the most popular
of the many excellent iutrodnetions of its original and ill-fated dis-
coverer, whose name it so appropriately bears. Its first appearance
in Great Britain was about the year 1827, when it was raised from
the seeds of cones brought by Douglas from the banks of the Columbia
river, where it abounds in immense tracts, covering the lofty hill-
Bides, and appeariug near the summits of the Rocky Mountains no
larger than a mere bush, and gradually increasing in its proportions
until in the valleys and at the foot of the mountain ranges it attains
a height of 200 feet, with a straight noble stem fully 10 feet in
diameter. It is common also in California, and in Mexico a variety of
smaller growth, and with longer leaves of a deeper green colour, is
found. In Scotland, this Fir hasproved perfectly hardy, of very rapid
growth, a most graceful tree for ornamental or park purposes, and
a valuable timber producer. It has been planted in every conceiv-
able soil and situation, and adapts itself to almost any description,
provided the drainage of the sub-soil be porous, so that ic does not
become " water-logged." It thrives at any elevation, and the only
drawback is its tendency to lose its leading shoot in early spring,
or liability to have it broken over, by any bird alighting upon its
sap-surcharged stem. This is, however, in a great measure only of
secondary importance, for the rapidity with which the Douglas Fir
repairs the damage is amazing ; and we do not think, unless in very
exposed open situations, where it is liable to receive the fall force of
the west and south winds, which are so prevalent in Scotland, that
this tendency should be any detriment to its cultivation. There are
many other important qualifications, superior to both the Laricio and
austriaca, which the Douglas Fir possesses, and which will, we
think, tend ultimately to its being preferred by planters generally.
While we can hardly point to a single specimen of either of the two
former named Pines of 50 or 60 feet in height in this country, we
have instances of the Douglas in many places throughout the country
of fnlly that size. At Dropmore, where one of the original seedlings
is luxuriating in a naturally poor soil, this noble tree has already
attained an altitude of over 100 feet ! In many other situations,
both in England and Ireland, we find it, not certainly of the immense
height of the famous Dropmore tree, but of large tree dimensions,
and in all varieties of soil, from sandy light porous earth to deep
heavy loam and clayey sub. soil. For example, we find at Charles-
fort, county Meath, Ireland, one plant in a sheltered site, in good
soil, which in the spring of this year measured 40 feet high, and 3
feet 3 inches in girth at 3 feet from the ground, and which has
during the past eight years increased by no less than 22^ feet ! It
is now about twenty years of age. In the same situation the
Wellingtonia gigantea, now 29 feet 6 inches in height, has only
increased during the same pei'iod 17i feet ; and the Deodar, now 36
feet high, only Hi feet. The Wellingtonia, it should be added, is
4 feet in girth at 3 feet from the ground. At Balgowan, and Keillor,
in Perthshire, at an elevation of 600 feet above sea-level, we find
numerous Douglas Firs. Mr. Thomson, the enterprising proprietor,
an enthusiastic aborioulturist, plants them and the Laricio by the
thousand even at that elevation, and finds them invariably succeed
rapidly and well. The tallest specimen there is in the Keillor Pinetum,
where it has attained a height of 57 feet, and a girth of 5J feet
at 3 feet from the ground. The soil is a good loam on a gravelly sub-
soil ; but the situation is not unduly sheltered. It ought, however,
to be stated that the altitude of this tree would have been much
greater were it not that, equally with the other Pines at Keillor and
Balgowan, it has suffered occasionally from the damage to its ter.
minal bud and shoot, by black-game and capercailzie alighting upon
them. This specimen was planted in 1833. Of the same age we
found a magnificent A. Menziesii, now 46 feet high and 11 feet 3
inches iu girth ; also a P. monticola of same age, 46 feet high, and
5 feet 5 inches in girth, and all in the highest state of luxuriance
and health. These measurements are given for comparison of the
growth of those species with that of the Douglas Fir, and we may
only further add, that there is also in the same situation a P. uobilis
planted in 1843 (ten years later) , now 50 feet high, and 3 feet 9
inches in circumference. At Minto, in Roxburghsire, in good loam
and upon a clayey sub-stratum, the A. Douglasii planted twenty
years ago is now 36 feet in height, and nearly 3 feet in girth
at 4 feet from the ground. At Carlowrie, Linlithgowshire, in deep
heavy loam resting on clay, there is also one 25 years of age, and
36 feet in height, standing, however, in a rather exposed position
for heavy south-westerly winds, from which it seems to suffer, and it
has become " lop-sided." At Belstaue, on the top of the Pentlands,
and at an elevation of about 900 feet, this Pine thrives remarkably
well. Planted in 1843, they were three years ago fully 50 feet
high, and growing in a very poor and cold soil. Many other
instances might be cited showing the adaptability of Abies
Douglasii to all sorts of soils and situations in Scotland. The tree
at Baith, near Kirkcaldy, in Fife, planted by Douglas himself, is now
a splendid specimen, and grows within the influence of the sea-breeze,
though in a somewhat sheltered site ; and inland, on poor soil at
Dolphinton, Lanarkshire, at nearly 1,000 feet above sea-level, it is
thriving in quantities. When young, the bark of the Abies Douglasii
is covered with numerous small blisters surcharged with highly
aromatic and resinous sap, and breaking one of these, in passing
through amongst a group of plants, quite perfumes the air ai'ound.
As the tree grows older, the bark becomes dry, and of a greyish and
rough appearance, quite different from the younger stages of its
growth. The wood is reported to be very durable, tough, elastic,
beautifully i^raiued, and susceptible of a high polish. No doubt, the
utility and beauty of the fibre of the wood in old specimen sections,
point it out as suited for either constructive or decorative purposes ;
and the beauty, symmetry, and gracefully branching habit of the dark
green clad branches and side shoots, combined with its rapidity of
growth, render it equally well adapted in the live state fur either
ornament or profitable planting.
Considering, then, the prospective value of the timber of these
three Pines respectively in Great Britain, we are inclined to assign
the first rank as a valuable and useful wood of high quality to A.
Douglasii, as it will to all appearances prove generally suitable for
nearly every economic purpose ; next may be ranked P. Laricio, as a
very useful wood also, but coarser in texture and of less quality than
the Douglas Fir ; and to the third place we assign P. austriaca, which
we should rather plant as an effective " massing " tree for park or drive
decorative purposes, or for dense cover for background effect in
ornamental planting. The timber is more adapted for common local
country uses, than for sale as a wood for either useful or decorative
household purposes. — Proceedings of Scottish Arloricaltural Society.
DBSFONTAINEA SPINOSA.
This has stood out hero (West Cumberland) without any protection
for at least seven or eight years, and, just before the late frosts, had
seventy full-bloomed flowers on it, of the most brilliant and waxy dark
orange ; it is 2^ feet high and nearly 2 feet through, and is growing
about 150 feet above the sea-level. I have another plant of it about
twice the size, growing at an elevation of about 500 feet. These
plants are seldom without flowers, more or less, throughout the
summer, but bloom freely both early and late ; this will have stood
out at least fifteen years. Alongside the last-named a plant of the
Fabiana imbricata, 5 feet high, is growing also without protection,
and, although of a rather naked and straggling growth, it is very
beautiful in spring, with its numerous long spikes of pure white
trumpet-shaped flowers. As one of your correspondents recommends
the Cotoneaster for covering walls (for which purpose it is all he
says for it), I may add that it is equally efficient and beautiful as a
hedge plant, if planted on a raised or natural bank. Such a fence is
the sole protector of the above plants from cattle ; its pretty little
white flowers, like a sheet of snow, swarm with bees in early spring,
and are succeeded by almost as many bright coral berries (or must
I say Haws) . But if you begin to flatter yourself, after enjoying their
beauty all winter, that you are going to have another lot of bloom by
way of contrast, don't be astonished, if, some fine morning a flock of
Mistletoe thrushes (not Jack Frost) blights your hopes.
Cumbrian.
TREES FOR CHURCHYARDS.
In selecting trees suitable for churchyards, the church itself must
be taken into consideration, as it requires forms of growth suited to
its style of architecture. A building with a spire i-equires trees of a
pyramidal or conical growth around it, while one with a tower should
have trees of bush-like appearance. These latter may, however,
occasionally be mixed with the former, to give variety. Of course
trees of a sombre character are the most appropriate, and Conifers
furnish the most desirable subjects, selecting only those varieties
whose growth would not occupy much space. Weeping Willows are
468
THE GAUDEN.
[Dec. 6, 1873.
not Dnfiequently seen in village churchyards, but to secure a clean
and well-kept surface deciduous trees should be avoided. Therefore,
for a churchyard, >vhosc building has a spire, the Irish Yew, with its
deep green foliage, is one of the best of trees. The Connnou Yew
should also bo planted here and there, for the sake of variety, as
should likewise Thujas, Junipers, Podocarpus japonica, and similar
Coniferous plants. When the church has a tower only, we should
plant Taxus baccata and adpressa, spreading Junipers in clumps,
v.arious Pines, and Arancaria imbricata. In Uighnam churchyard
may be seen a specimen of good taste in planting, an operation which
was conducted uuder the supervision of Mr. Gambler Parry, a gentle-
man who provided the site and built the church in his own park.
The churchyard, which is in the shapeof a parallelogram, 9 1 yards long
and 77 yards wide, is surrounded on three sides with a walk about
0 feet distant from a Ha-ha, which runs parallel with it. Along the
sides of the walks are specimens of Taxus fastigiata, planted at
equal distances of about 15 feet apart, carefully trained and pruned,
also Thuja plieata at equal distances. Outside of the row nearest the
Ha-ha, and next to it, are planted specimens of Araucaria imbri-
cata, at angles with the Thujas. The east walk also has Thujas
on each siile, with a few English Yews, the original object probably
being to obstruct the view from the highway, which is only a short
distance off. On the north side there is an excavated walk which
has bauks sloping to the general level, on which are planted Juni-
peis. Everything is kept in good condition, and a prettier church-
yard than it is it would be difficult to tind. D. C. P.
Wood Paving in the City. — The whole of Ludgate Hill,
from top to bottom, has receutly been paved with wood by direction
of the Civic authorities, and is now, in comparison with what it used
to be, a fine, commodious thoroughfare, almost noiseless from the
trafiBc, easy to horses both in the ascent and descent, and to all
appearance, so far, durable. It has been laid with blocks of the best
Memel Fir timber, a little larger than ordinary bricks, all made to
measure, and placed edgeways on a bed of gravel previously prepared,
and into which the blocks are beaten into position by heavy paving rams.
That done, hot molten tar is run into the interstices of the blocks, and
the whole surface of the roadway thns welded together, so to speak,
is afterwards covered with gravel and arched in the ordinary way so
a? to carry off the surface water in wet weather to gutters on either
"side. Of course, its durability has yet to be proved by actual expe-
rience, and that is a great point ; but one great desideratum has been
attained, and that is its comparative freedom from noise, and the firm
hold it presents to horses' feet. It seems to be even more noiseless
than asphalte, in that it is altogether free from the peculiar and
monotonous " click " which asphalte in its best condition always
gives off to the tread of hoofs. The surface is almost as springy as
that of Epsom Downs. What it will be in a hard frost remains to be
seen. The same kiud of wood pavement and another description of
that material are being tried now by the Corporation of London in
various parts of the City, and the subject is exciting much interest.
Mr. Haywood, the engineer to the City Commissioners of Sewers, is
also specially engaged in investigating the comparative merits of
asphalte, granite, and wooden pavements by the light of past experi-
ence, so far as he has gone, and he will shortly present a report on
the whole subject.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Philadelplins ainoeuus.— Thi^ plnnt i^ a seedling of P. speciosxis. and is
reruai'kablc lor the abundance and beauty of it« flowers. These are of medium
size, of a pure milk-white colour, and very frag-mnt. They arc produced in
such profusion that, at the time of bloominp.^the plant is almost entirely
hidden by them. Like all the other kinds of Philadelphus, this variety should
bo pruned as soon as the bloom is over. The younfj shoots should not be
shortened, unless they grow immoderately long and disfigure the appearance
of the plant.
Forest Planting on the Apennines.— The Marquis Ginori, we leam, has
successfully commenced the re-wooding of his estates on the slopes of the Apen-
nines, in the neighbourhood of Florence. On a large breadth of mountain which
the torrents had swept bare as a tm-npike road, he planted Oak. Ilex, Cypress,
Pino, and other hardy forest trees, and these, after a growth of ten' years,
form a pretty and promising thicket, which ye.ir by year will grow broader
and higher, and eventually become a forest. By clever management, the
torrents, led into lateral channels, aro converted into a friendly soui'ce of
irrigation, and add to the interest of the experiment.
Pronagating the Leycesteria formosa.— Can this be crown from cuttings
at this seaivou, and what kind of soil suits it best ?— G. [The best-ripened shoots
of Leycesteria may bo cut up now into pieces about 0 or 7 inches lonir, and
inserted thickly in a border under a hand-glsiss. The border may consist of any
open soil, to which may be added some rousrh sand and leaf -soil. Leave the
cuttings in this position till next spring, merely protectintr them with a mat, or
some Fern strewed over the hand-lights in frosty weaUier. AVlxen they have
become well rooted and have begun to grow, lift them and transplant them a
little further apart in a similarly prei)ared border. A sheltered position and
any good porous ganlen soil suit the plants perfectly.]
THE LIBRARY.
THE LIFE AND HABITS OF WILD -ANIMALS.*
This work has beeu brought out iu very superior stylo, and
contains twenty tirst-cluss engravings by Messrs. "NVliympcr,
from designs by Mr. J. Wolf, illustrating various striking
incidents of the lives and habits of wild animals. As a skilful
deUueator of such subjects, Mr. Wolf eujoj's a high reputation
in the artistic world, and his spirited designs iu the present
voUime fully sustain his well-earned celebrity. To say that the
engravings arc the work of Messrs. Whymper is simjjly to
state that they are produced in the verj- first style of art.
Some pages of explanatoiy letter-press accompany each illus-
tration ; but the great attraction of the volume are the
engravings, which speak for themselves. A specimen of
these, which we give on the opposite page, represents one of
the results of a falling avalanche, so common on the Swiss
mountains (the native home of man}- of our loveliest Alpuie
flowers), and not altogether unknown in our own Scottish
Highlands. To human, animal, or tree life, such moving
accidents are terrible indeed; but the Gentians, and mountain
Primroses, and Saxifrages, and their numerous dwarf allies,
are as safe beneath the wastes of snow, as conservatoiy
favourites at home, and on the very ruin of the avalanche
they will, iu due time, spring up and blossom as the Kose.
The engraving is explained as follows : —
Slowly wending their way amongst the passes of the Scottish
hills, a number of red-deer are seeking better pastnring ground.
They anticipate no danger in the rocky defile, and the antlered
leader of the little band moves carelessly along with lowered head,
intent, apparently, only upon the eatable articles he may be able to
gather. The more timid hinds frequently lift their gracefal heads,
and throwing their pointed ears forward, sunff the pure fresh breeze,
in order to detect any danger that may be lurking near. So the
deer move on, to incur a danger they are nnable, \vith all their
powers of sight and scent, to guard against. But a little distance
before them, rising above the narrow ledge that forms a \vinding
path at its base, a huge cliff towers upwards, bearing aloft a mantle
of unsuUied white. Harmless enough it appears in the sun-light,
and gives no evidence of its speedy release from the mountain's side.
Yet, as the deer approach, a few stones come hurtUng down, as the
snow-field begins to yield, and, as they bound from side to side the
buck stops, and tossing his armed head, blows sharply through his
nostrils as he gazes at the falling rocks, while the hinds crowd
timidly. All is soon silent again, and the animals proceed on their way
with confidence restored. As they arrive beneath the cliff, an
indistinct, uncertain, mm-muring sound is heard, and then suddenly,
with the sound of distant thunder, the whole side of the hill seems
moving towards the valley, and iu a thick, tossing, fleecy clond, the
snow descends npon the luckless deer. Apprised too late of their
danger, with frantic leaps they endeavour to escape ; but the snow-
fall is all about them, and bears them to the earth with its weight.
However, struggling desperately, they soon cut through the yielding
mass with their sharp hoofs, and, although at first half-slunned as
they emerge into the sun-light again, yet they soon gather their
senses, and bound along the path, happy to have escaped such nn.
expected danger.
THE CRY OF THE LABGURER.f
We have read this excellent discourse with much interest, and
have no doubt that its circulation will be productive of good
results. Abstaining from any discussion of those points which
may more properly be considered the exaggerated grievances
of the " labourers-in-union," Mr. Hole clearly and eloquently
shows in what matters of really vital importance '" the landlord,
the farmer, and the priest " have respectively failed intheir duty
towards them, as may be seen from the following extract : —
It is affirmed to be the duty of landlords, as o^vners or builders of
houses, to provide dwelling-places in which men and women may live
in decency and comfort. It is stated that, in many instances, the
stables of the rich aro far more carefully, commodiously, and expen.
sively constructed than the habitations of the poor, and that the
• " The Lite and Habits of Wild Animals." Illustrated by Designs bv
Joseph Wolf, engraved by J. W. and E. Whymper ; with Descriptive letter-
press by Daniel diraud Elliot, F.L.S., F.Z.S. London: Alexander Macmillan
& Co.
t "TheCryof the Labourer against Landlord, Farmer, and Priest." ASermon
by S. Reynolds Hole, Vicar of Cannton, Notts. William Blackwood A Sons,
Edinburgh and Loudon. , 1S73.
Dec. 6, 1873.]
THE GARDEN.
469
THE AVALANCHE.
470
THE GARDEN.
[Di;t. G, 1873.
hpalthful condition of the beasts which perish is accounted of more
importance than human life. And, while we thankfully appreciate
the great improvements which have been made, and admire the
efforts which, stimulated by the example of the good Prince Consort
and others, have wrought a partial success, we are bound to acknow-
ledge that, in this matter, the cries of them which have reaped are
often righteous cries : that man gocth forth to his work and to his
labour until the evening, and that, when evening comes, he must
return to an abode which it id mockery to call a home — a hnt so
small, that if he has wife and children, they are crowded like sheep
together, with bad ventilation, feeble light, and probably bad drain.
ago also. What is the consequence ? No people in the world lovo
their homes more than we in England. There is no song in our Ian.
giiago which stirs our heart moro sensibly th.an tho song of " Home,
sweet llomo." Ho it ever so humble, if there's room to breathe freely,
and live as God would have men and women live — it's home, and that's
enongh. But not such a place iis that! What can there be but a
sickly, querulous, fretful unrest in such a place as that ? How can
there be happiness, and peace, and love ? The bravest heart must
falter, and the ruddiest check must pale. "What's the consequence?"
Why, disease both to body and soul. Tho man comes back, turns
away, and goes — where ? Where can he go ? There's only one
place, where there may bo temptation, excess, and sin, but where
there will certainly be comfort, brightness, and cleanliness. So tho
man is gono from the miserable wife, and the money is gone from
the children, who want school. pence, and clothes, and food — and
there's worse oven than that. Thus huddled together, how can their
boys and girls preserve the modesty, the shame, which is a glory and
a grace ? How can they keep innocence ? How can they be pure in
heart ? Who can doubt that, if such wretched tenements were dis-
placed for commodious and cheerful homes, each having its g.arden
plot for vegetables, and fruits, and flowers (and tho Government
might do something, on sanitary principles, to enforce and promote
such a consummation), there would bo less drunkenness, less un.
chastity — both deadly sins — than now ?
PAXTON'S FLOWER GARDEN.
A KK-issuE of this work, which has for some years been out of print,
is now in course of publication, under the editorship of Mr. Andrew
Murray, at the Villa Gardenei- office, 13.\, Salisbury Square, Fleet
Street. We have received the first two numbers, the text and draw.
ings of which are reproduced very faithfully.
INTRODUCTORY TEXT.BOOK OP PHYSICAL
GEOGRAPHY.*
IiV a former number of The Garden wc took occasion to express a
favourable opinion of Dr. Page's " Advanced Text. book of Physical
Geography," which is an expansion of the present work, containing
precisely the same matter, with additional details and observations.
The difference between the two works is not so great .as might be
expected from their titles, the superiority of the " Advanced Text,
book " consisting chieflj' in tho greater number of illustrations which
it contains ; while all the essential points, principles, and facts
relating to tho subject, are presented in the smaller or "Introduc
tory " volume. Wo are not surprised that it has reached a sixth
edition, and we have no hesitation in recommending it as a most
useful hand-book, either for the juvenile or the adult student.
Poisoning by Means of "Water Hemlock. — I noticed
in your issue of last week (see p. 428) that Mr. Jlitchell called
attention to tho lat.o case of poisoning at Falmouth. I think there
are good reasons for believing that the plant which caused the
mischief was not the Water Dropvvort (ffinanthe crocata), but tho
Water Hemlock (Cicuta viros.i), as I have never been able to detect
the G'hiantho in that locality; and I have been informed by local
botaui-sts that ffinantho crocata is not found in Cornwall, but that
Cionta virosa is abundant in almost every shady stream in that neigh,
bonrhood, and that it always goes by the name of Water Hemlock.
Specimens that I have gathered at Killiow, near Trnro, have been
pronounced by competent persons to bo tho true Cicnta. If portions
of tho plant in question could be procured and sent to some reliable
authority, the qnestion would be set at rest. It was reported in tho
neighbourhood that the plant which caused the death of tho children
in the early part of the year was the Wild Celery (Apium graveolens),
which is abundant by tho sea around Falmouth. U. J. Ml'RTON.
Royal Qanlcns, Kew.
* " Introductory Text-book of Physical Gcojjrnphy." By Dnvid rnfro, LL.P.,
F.G.S. Sixth Mu<t cnlavged Kdition. Ediuburgh iiiul Loudon; William Black-
wood ami Sons. 1873.
GARDEN DESTROYERS.
RAVAGES OF INSECTS.
Some interesting information relating to the ravages of insects was
given by Mr. Napier to tho House of Commons' Committee of last
session on the protection of wild birds. In 1782 the caterpillars of
the brown-tail moth were so numerous as to defoliate the trees of a
very large part of tho south of England. The alarm was so great that
public prayers were offered in the churches that the calamity might
be stayed. The poor were paid Is. per bushel for collecting cater,
pillars' webs, to be burnt under the inspection of the overseers of the
p.arish ; and four score bushels were collected daily in some parishes.
The brown. tail moth is a beautiful little white insect, about an inch
in expanse of wings. Mr. Napier noticed that in 1853 it defoliated
about 20 feet of a hedge near Parkstone, Poole; and in 1855 tho
caterpillars riildledaftd deprived of their leaves two Plum trees in his
garden at Lewes, one of which died. The caterpillar of the gamma
moth is one of the most injurious to garden plants ; it principally
feeds at night, and, concealing itself by day, is unperceived. The
gamma moth overran France about a century ago, and devoured a
very large proportion of its crops. The autler moth is sometimes
extremely destructive to Gr.ass crops. Mr. Napier once saw millions
of these on the Wrekin, and in the followiuEr summer the Grass of
that mountain was in a miserable state. The lackey moth is very
destructive to Filbert plantations. Cherry otchards, and ether tree
plantations. The buff-tip, the cabbage-moth, and the small ermines
are very destructive to the leaves of fruit trees and garden shrubs.
But, on the other hand, the benefits derived from the labour of some
insects should not be overlooked ; some species feed only on noxious
weeds, and others prey on still more noxious insects. One of the
greatest friends of cultivators is the family of ichneumon flies, which
lay their eggs in the bodies of living caterpillars, in which they are
hatched, thus destroying them ; although the caterpillar, after being
" ichneumoned," has still a voracious appetite. The caterpillars
which feed on the Cabbage eat twice their weight in a day ; the
larvaj of some of the fleck flies eat a much large proportion than
this. Among the flies the daddylonglegs is one of the most destruc-
tive, especially in France ; its larva feeds on the roots of Grass, and Mr.
Napier in 1859 noticed meadows in La Manche devastated by it. The
starling is a bird most useful in destroying these larvsc, and those of
the horse and cattle flies. The orthopterous insects, of which the
locust, grasshopper, and cockchafer, are examples, are very destruc-
tive. The numerous species of grasshoppers lessen the amount of
our Grass crops. Locusts are seldom found in England now in suffi.
cient numbers to do any damage, but they have done considerable
damage here in former generations. Their greatest enemies are the
starling and the rose-coloured pastor, which follow them in flocks and
decapitate them by hundreds. The beetles are immensely numerous
as regards species. In 157-4 the cockchafers gathered in such
numbers on the banks of the Severn as to prevent the working of the
watermills. On another occasion in Galway they formed a black
cloud that darkened the sky for the distance of a league, and des.
troyed the vegetation so completely that summer seemed turned into
winter. They made a noise resembling the sawing of wood. Tho
people, threatened with famine, were obliged to devour them. In
1801 they were alarmingly numerous in Switzerland. The female
lays about thirty eggs ; in six weeks they are hatched. They live
from three to four years in the larva state. Tho first year they do
not do a great amount of damage ; but in the second year they
attack the roots of all plants within their reach. They often ruin tho
crops of Corn, Lucerne, Strawberries, and various plants on which
man depends for food. Ina field of 29 acres in France about 43,000
larvcB were found — quite sufficient to destroy the entire crop during
the season. Our insectivorous bti-ds are diligent in destroying tho
larvte of insects, but they will not do all that is required ; hand labour
is also needed. Mr. Napier is of opinion that the extensive diffusion
of information on the habits and means of destroying our moro
noxious insects wonld be the means of saving millions of pounds'
worth of valuable food every year. He says that in the United
States the importance of this subject is felt, and almost every State
has a government entomologist, whoso business it is to make inspec-
tions and reports of the ravages of insects, and show the remedy.
In France, government returns were published, from which it appeared
that the damage done in Normandy by the cockchafer alone amounted
to twenty-five million francs. A law was passed in France a few
years since for the protection of birds. Not, however, that all birds
aro to be welcomed ; the sparrow does a good deal of harm by
feeding so much on green crops, and the wood pigeon does much
mischief. But on the whole Mr. Napier is certain that birds do a
great deal more good than harm, so that their presence in our
gardens is rather desirable than otherwise.
Dec. 6, 1873.]
THE GARDEN.
471
THE PHYLLOXERA AGAIN.
What the annual Uop crop is to Kent (says tho Daily Teler/raph) ,
what the Potato crop is to Ireland, what the Rice crop is to Bengal
— that is tho Vino crop to the sunny land of France. Wo in
England, whore the Vino is never seen except under costly roofs of
ci'ystal, or trained tenderly ag.ainst southernly walls, .are apt to
forget that it is upon hor wino crop the prosperity of Fr.ance almost
entirely tlepeiids ; that for her a bad year with the Vines means
what a bad harvest means amongst ourselves. The reports of tho
French Treasury tell us that, in round numbers, there are at present
under cultivation some 87,000,000 acres of Vineyard, and that these
yield upon the average 1,100,000,000 gallons of wine every year ;
while in exceptional years, such as 1865 and 1869, the yield will
amount to as much as 1,510,000,000 gallons. Some twelve or
thirteen millions of money arc, therefore, entirely dependent upon
the prospects of the year's crop, so that when, as has been the case
this sesison, the yield throughout tho whole of the great Bordeaux
district has been but a fifth of the average amount, widespread
distress and considerable financial disturbance are almost certain to
follow. From time immemorial the chief enemy of the French
Vine grower has been frost. The early sun ot spring lures the young
saplings into bud, and then a single night of frost will leave acres
upon acres, as far as eye can stretch, as black as if a torrent of fire
had swept across them, calcining tho bright fresh green of leaf
and tendril to cinder and ash. Of late, however, a new scourge
has fallen on the land, the ravages of which leave far behind
all the ill that has ever yet been done by frost or tempest,
hail or drought. The Phylloxera vastatrix— as the little parasite
is called, which is at present the curse of France — is an
almost microscopic pest, of a nature closely allied to the tiny
green aphis, so well-known in our English hothouses. It feeds upon
the sap, the very life-blood of the young plant ; and with such,
terrible rapidity does it multiply that it h.a3, within the last eight
years, laid waste close upon four million acres of French Vineyards
as effectually as if the breath of a furnace had passed over them. The
Government has offered large rewards to any one who will discover
how to stay the pestilence. Chemists, naturalists, practical men,
have been trying remedy after remedy, and yet the plague was,
nutil lately, not only unabated, but actually threatening to increase.
The list of remedies which are reported as having been tried without
effect sufficiently speaks to the serious nature of the evil. Chemistry
has emptied out her vials. All the most active disinfectants have
been tried in vain. Experiments have been made with carbolic acid,
with coal tar, and with creosote, with petroleum and naphtha, with
chloride of lime and with quick lime, with sulphur and sulphide of
lime and sulphurous acid, with arsenic and arsenious acid, and with
that most fetid of all chemical compounds — the sulphuret or bisul-
phide of carbon. Of the results to be obtaiued from the application of
this last drug considerable hopes were at one time entertained. Tho
bisulphide ot carbon will kill anything; therefore, it was argued, it
ought to kill the phylloxera. Holes were dug at the roots of the
trees, the abominable poison was poured in, the hole was covered over
with fresh earth, and the noisome vapour was left slowly to escape.
The cure unfortunately proved worse than the disease. The
poisonous fumes of the bisniphide killed the phylloxera off, as might
have been expected ; but with the phylloxera they also killed off the
Vino itself, corroding and eating out the very life, shrivelling the
wood, nipping and searing tendril and bud, and bleaching the tender
leaves. Chemistry, with her thousand and one resources, being thus
powerless, an attempt — equally unsuccessful — has been made to
stamp out the disease with fire. Huge pyres have been erected, and
the tainted plants have been plucked out and burned — root, bud,
branch, pest, and all — in one vast blaze. Water, too, has had its
advocates; and, wherever water could be got in sufficient quantity,
the Vineyards have been flooded in the vain hope of exterminating by
drowning the noxious pest, whether in the state of egg, cocoon, or
perfect insect. All these cures have alike signally failed. Tho only
attempt that has at all approximated to success has been that of
those who have strewed the ground round tho diseased plants a foot
deep with green Tobacco leaves — a plan incapable of application upon
any large extent, as, to carry it fully out, every acre of Vineyard
would reqnire at least a corresponding acre of Tobacco, so insensible
is the phylloxera even to Tobacco itself — the deadliest poison known
to the whole insect world. At last, however, when Vine-growers,
wine-makers, and exporters were in despair, a M. Planchon, a French
naturalist, resolved to pay a visit to America, whence, it is now
pretty well ascertained, the noxious phylloxera was first iiuported
into France about eight years ago. The pest exists, argued Planchon,
in Missouri and Illinois, and yet is there of so little importance, that
even in the years when it ig most active and most mischievous, it does
not perceptibly affect the average of tho crop. Obviously, then,
some cause must be at work in America — some condition must there
exist which is wanting in France ; and, if once it can bo found out,
tho problem will be forthwith solved which has been vexing France
for nearly three years. Here was a journey undertaken in the true
spirit of scienco ; and it is gratifying to know that M. Planchon's
labours have been, so far as can bo told at present, crowned with
success. " It is small birds," will cry at once tho disciple of
Mr. F. O. Morris, who knows that in Franco the iudiscriminate
practice of what is known as U .iport has left tho country almost
featherless, until, for mile after mile, not a wing flutters, nor a tiny
"tweet-tweet" is heard. " No," is the answer. M. Planchon's dis.
covery is not this, although very like it. It is not the nesting
sparrow he presses into his service, but the nesting acarus — a species
of American "plant lion" — which lives upon the phylloxera, hunts it
down, pursues it from leaf to leaf, drags it out of the crannies in the
bark, burrows after it into tho underground lairs, where it lies hid in
winter, sucking the sweet juices from the root— seizes it, fastens
upon it, sncks its blood as a spider sucks a fly, throws aside the
shrivelled carcase, and rushes off at once with insatiable ferocity in
quest of a fresh victim. It is the old story of Columbus and the egg
over again. Tho thing is simple enough, when once we knovv the
trick. France, to her sorrow, imported tho phylloxera, but did not
ivith it at tho same time import the acarus — much as Australia has
imported tho Thistle but not the goldfinch, the rabbit but not tho
stoat and fox. M. Planchon's joy when the secret first opened itself
to him — when closely watching the infected Illinois Vines, he saw
the acarus chasing his prey from leaf to leaf— can be easily imagined.
Here at last was the wished-for physician — the tiny little creature
who was to sweep the Vineyards of fair Prance as clear of their
terrible pest as tho hedgehog sweeps the Eoglish kitchen of its
swarms of cockroaches. With trembling hand were specimens of the
little " bug" collected ; with tender care were they placed in huge
chipboxes, and supplied with their favourite food ; with delight almost
extravagant were they first exhibited at the Academie des Sciences,
and then turned out to fight the ijood fight in the devastated Vine,
yards, wherein, if they do not thrive and multiply, it will not be, at
auy rate, for want of a sufficient supply of their proper food.
Poisonous Plants and Insects. — Many persons are very
susceptible to tho poisonous influences of vegetable substances ; and
poison Ivy and poison Oak aro highly injurious to the skin, and produce
excessively painful sores. When the burning and itching first com.
mence, if the skin is painted with a thick whitewash, made out of a
handful of unslacked lime dissolved in just enough water to form a
substance that will cling to the flesh, these sores will subside very
quickly. Often one application is snffieient, but if not, put it on
two, three, or more times, until the lime kills the poison entirely.
If the skin has become broken, however, this remedy may be too severe,
but a salve, made by pouring liquid ammonia into sweet oil. stirring
it rapidly until it forms a thick paste, and then applying it on a cloth
to the surface, will extract the poison. For curing the stino-s of
bees, hornets, and spiders, common fine salt, and bicarbonate of soda,
in equal parts, is the best remedy. Rub the powder well into the
bite, and repeat the application, if the pain does not cease. If the
soda is not at hand, soft soap, made of wood-ashes, will often cm-e
the pain. Saler.atus, moistened to a paste and rubbed into the stino-,
is also a good remedy. The poison of these insects is of an acid
nature, and an alkali applied directly to it, before the blood has
absorbed much of it, is very efficacious. — J.
To Destroy Ants, Bugs, &c.— No insect which crawls can
live under the application of hot alum water. It will destroy red
and black ants, cockroaches, spiders, chintz bugs, and all the crawling
pests which infest our houses. Take 2 lbs. of alum and dissolve it in
three or four quarts of boiling water; let it stand on the fire until
the alum is all melted; then apply it with a brush while nearly boil,
iiig hot, to every joint and crevice in your closets, bedsteads, pantry
shelves, and the like. Brush the crevices in the floor of the skirting
or mop boards, if you suspect that they harbour vermin. If in white"
washing a ceiling, plenty of alum is added to the lime, it will also
serve to keep insects at a distance. Cockroaches will flee the paint
which has been washed in cool alum water. Sugar barrels and boxes
can be freed from ants by drawing a wide chalk mark just round the
edge of the top of them. The mark must be unbroken or they will
creep over it, but a continuous chalk mark half an inch in width, will
set their depredations at naught. Powdered alum or borax will keep
the chintz bug at a respectable distance, and travellers should always
carry a bundle of it in their hand bags to scatter over and under their
pillows in hotels, &c. While staying at an hotel once, with a party,
most of whom complained sadly of the nightly attacks of these dis-
gusting insects, I was able to keep them entirely at bay by its use,
and I distributed the contents of uiy bundle among the pai-ty, to their
great relief. — Cultivator.
4.7-1
THE GARDETnT.
[Dkc. 6, 1873.
THE KITCHEN GARDEN.
PEESERVIXG CELERY IN COLD COUNTRIES.
Now that winter is approaching, we repeat the process by
which we have Celery well preserved and easily accessible at
any time in winter, but especially towards spring. It is set
out early in summer in shallow trenches, one spit in depth, the
object of which is to afford a rich bed to start the young plants,
and to allow a slight hilling of earth in autumn, to put the
plants into good shape for removal, by compressing the stalks
together. Fig. 1 is a cross section of the trench, showing the
slight earthing up, and the enriched earth (by the darker
colour) in the trench below. Late in autumn they are taken
up for their winter quarters. A dry, sheltered, low place is
selected for this purpose, where water cannot stand in the
sub-soil, and where the covering of leaves will not be likely to
Fig. 1.
Fig. 3.
be blown ofl. The advantage of a low place is that the depres-
sion in the surface protects the covering from wind, the earth
does not freeze so deep, and the snow, drifting in, serves as an
additional protection. But any spot, nearly or quite as good,
might be selected under the shelter of evergreens, with a
tile for drainage if necessary. A narrow trench is first dug,
with a depth just equal to the whole length of the Celery
plants. It should not be much wider than the spade, so that
the plants may be in near contact with the earth walls, and
receive their protection and ,, , ,,^^
moisture. A day is selected :■/'.■.
for the removal of the plants
when their stalks and leaves
are dry or free from water.
They are taken iip carefully
with the roots, and without a
great deal of earth adhering,
as the plants will get nearly
moisture enough from tlie
earth at the sides. They are
closely and compactly, without
bruising, placed upright in the
trench, roots downwards, and
when the trench is filled, the
earth is carefully pressed
against the sides at the top,
leaving a small portion of the
upper leaves uncovered, fig. 2. Pj,, 3
A thin protection of leaves,
according to their need, is then placed upon them. Those
intended for use in the early part or middle of winter
may be taken up early in November, and, being entirely
excluded from light, will be well blanched by the time they
are wanted ; but those for late winter and spring use may
remain till the middle or latter part of November before
trenching, or as late as freedom from the danger of hard
frosts will permit. The plants will endure a moderate frost
without injury, provided they are not disturbed till they have
thawed. The plants which are trenched early in November
need only a thin covering of leaves until December cold
arrives, when the covering is increased, and, as colder weather
advances, it is added to until it is nearly a foot thick. The
leaves are prevented from blowing off by a very slight
ffflfl'
,/
covering of brush, if the locality is low or sheltered by ever-
green trees. In more exposed places they may be held on
by double rows of short evergreen branches, set on opposite
sides like the roof of a house (tig. 3), or by a wide board placed
on edge on each side.
If danger is apprehended from mice, the spot selected
.should be in a cultivated and clean piece of ground, and a
"^ siDRY - y
,,,^ ., ■ le"aVes ' -y%
Fig. 1.
smooth, clean bank of fresh earth raised all around the trench,
which will prevent the ingress of these animals, which will
not burrow under snow up an ascending surface of smooth
beaten earth. The embankment thus made will serve also to
hold the leaves — fig. 4. It will be seen that the Celery may
be readily got at any day in wintei', by merely lifting the loose
leaves. — T]i>: Cidtivator.
RED BEET.
This useful and wholesome root is easy enough to grow any-
where, and on any kind of soil, so long as it is sweet and well
ptilverised. It should not be heavily manured or the roots
will grow too coarse, and be ill-flavoured, and not so rich in
colour. To prevent this, grow the plants pretty thickly if the
ground is rich, and if the soil is heavy, stiff, and cold, ridge it,
by all means, and sow on the ridges, which should be 2 feet
to 2 feet 6 inches apart. Thin but moderately, to get nice-
sized roots of a good dark colour. Take them up in November;
sort out and lay in those selected, as they are always best when
taken fresh from the ground. Store away such as are selected
for tise, by laying them in thickly in rows, in a sheltered
quarter, casting the earth up entirely over their roots to the
neck of the leaves. AVhen frost sets in, protect with litter.
Fern, evergreen boughs, dry leaves, or any like material.
The varieties of Beets have been much improved during the
last forty years, and are now become very numerous. The
best are the Dwarf Red, The Chelsea, Nutting's, Pine-apple,
Cattel's. and Dell's Crimson. All should be sown in April.
The white or silver kinds are sometimes useful in a very dry
summer, the leaves being picked and used as Spinach ; and in
autumn their crisp white stalks arc a good substitute for
Seakale. The Chilian is much used as a decorating plant, the
leaves being finely variegated with a variety of rich colours.
Ja)ies Bahnes.
NOTES AND QUESTIONS ON THE KITCHEN GARDEN.
Converting' Weeds into Manure. — A ready method of utilising creeds
and garden ret'nse so as to convert them speedily into valuable manure, consists
iu laying them in a trench in' successive layers, with unslaked lime between, and
then covering the whole with earth.
Sawdust for Clay Soils.— The action of sawdust is mainly indirect. It can
add to the soil very little which crops require and do not already find, but the
wood particles act well on clay Ismds to keep asunder the sticky clay particles,
and thus lighten the earth, while the humic acid and carbonic acid formed by
decay, dissolve the rock-dust and prepare its elements to nourish the crops.
There are soils which would be greatly benefited by these results of the action
of sawdust, and there are others upon which all the labour of spreading such
material would be thrown away. Where stable-manure will do good, we may
reasonably anticipate benefit, from sawdust. — S. W. Johxsos'.
Hollow Celery .—I shall be very glad to see the question put by " W. C," of
Whitehaven, upon Celery becoming hollow clearly answered. I have this
year grown Sandringham White, Coles* Crystal White, and Ivery'sN'onesuchRed,
but with the same result as " W. C." I do" not think one plant out of t^n is good
for anything. I remember having read that if Celery was raised on heat it
would become piped or hollow. I grew my seed in a gentle heat until the
plants were large enough to prick out into boxes, and then I hardened them off.
I should like to know how *' W. C." grew his ; and whether the raising on heat
has anything to do with the evil of which we complain. — Heitbt Smallillx,
Wesf Green. [As regards kinds, ilr. Smythe, Elmhara Hall, recommends
Veitch's Silver ^^'hite and their Incomparable White. W. H. C. (whose name
and address we possess), savs that his experience is wholly in favour of
Wright's White G'-ove.]
Dec. G, 1873.]
THE GARDEN.
473
"WORK FOR THE WEEK.
PRIVATE GARDENS.
Ferns. — These should now bo in a state of rest, which is hotter
BccuroLl by a low temperature than by absolute dryness. A tenipera-
turo of from 55'^ to GO^ minimum is sutHcieut for the stovo varieties^
and the exclusion of frost for tho greenhouse ones. Those that are
jiroduciug youug fronds should be kept at tho warmest end of tho
house, and must at no time lack water. Tree-Forus, too, must always
get a supply, for tho surface-soil about them frequently presents a
luoist appearance, when beneath it is injuriously dry. Only cut
away fronds that are quite dead, for, as long as they contain life, they
coutributo support, and more particularly arc they required at this
inactive period. British, Amoricau, and other hardy Ferns grown in
pots should be placed in frames, on back stages iu greenhouses, or
plunged out of doors where water cannot lodge about them. Now is
an excellent time to clean the plants of thrips and scale, for, when
tho plants have been thoroughly freed from these pests, the young
growths come up vigorously, and have a much better chance for
development than when the old f rouds are infested with these insects.
Fumigating the Ferneries, too, may now be beneficially practised,
even more so than iu summer, because the fi-onds in winter are
hardier and better I'ipencd than they arc in summer, and are con-
sequently not so liable to injury. A good stock of youug Ferns
should be kept in a brisk moist temperature for supplying cut fronds,
for furnishing purposes, and for filling ornamental baskets. When
spores have germinated and made a little progress, they should be
pricked oft" in small patches at first, and afterwards, when tho Perns
form a few fronds, the plants may be potted separately. Club Mosses
also form good decorative subjects, the small kinds like dentieulata,
Kraussiana, and delicatissima being available for edgings, and the
larger ones, like tho varieties of formosa, Africana, ineqaalifolia,
and others, make good substitutes for Ferns when kept growing, but
when cut they soon fade. They may likewise be kept growing all
through the winter, for as they grow so quickly, and can be propa-
gated so readily, there is no necessity for resting them. Although
they like plenty of water, even in winter, stagnant moisture is dan-
gerous.
Orchids. — There is a great variety of these iu bloom at present,
and amongst them the following are, perh.aps, the best: Oncidium
Rogersii, omithorhyncum, flexuosum, Papilio, and ci"ispum ; Odonto.
glossum Alexandras', bictoniense, Uro-Skinneri, gloriosum, lasve, pul.
chellnm, nebulosum, grande, audblandum ; Zygopetalum Mackayi, and
maxillare; Dendrobium moniliforme, chrysanthum, and forced plants
of nobile; Cypripediura barbatum, Veitohii, Dominianum, concolor,
insigue, lougifolium, vesillarium, villosum, and Sedeni ; Cymbidium
Mastersii ; Yanda ccerulea ; some Cattleyas, Lsclias, Barkerias, and
Angrmcnms ; Calauthe vestita and Veitohii ; Goodyera discoloi-,
JIasdcvallia tovarensis, Mesospinidium vulcanicum, and many others.
Most of the plauts in the East Indian department will now be
approaching a state of rest, therefore, a night temperature of G3^ will
bo sufiicient,-with a rise of 10' by day. Lessen the supply of water
to the roots in general, but at no time leave the roots or atmosphere
without a moderate supply. Never jiermit Orchids to shrivel for
want of water, particularly Vaudas, which are apt to lose their
foliage when kept too di'y, thus impairing their health and appearance.
Give plenty of water to Calanthes, and, if possible, never allow their
blooms or those of any of the other Orchids to get wet, or they will
spot and soon decay. Keep plants of Ccelogyne cristata at the end
of the house where there is most atmospheric moisture, and give
them plenty of water, but do not" spill it about their rising flower-
spikes. Cypripediums, Laslias, Zygopetalums, Oncidinms, Odonto-
glossnms, &c., coming into flower, should be placed at the warmest
end of the Mexican house, until they come into bloom, when they
ought to be removed to the cooler end, so as to prolong their period
of flowering. A temperature of from 50' to 55' at night is sufficient
for these. Pleiones that have done blooming, should now be re-potted
at once, using a mixture of Moss, peat, loam, and sand, in well-drained
pots. Give them plenty of water, and a position iu the Cattleya.
house. Sponge over tho leaves of Vandas, Angrajcums, and other
Orchids, so as to keep them clean from insects, which can only be
done by coutlnuous attention.
The Flower Garden. — No favourable opportunity should be
lost in bringing to a completion what planting may yet remain
undone, and in dry frosty weather execute all intended
alterations. Such weather is also favourable for wheeling soil,
manure &c. Lay turf, and attend to levelling and otherwise
repairing lawns when the weather is open. Nothing imparts
a greater charm to a garden in winter than perfect neatness
and cleanliness, with smooth turf, and walks so formed that
water never remains upon them. Frequently roll Grass and walks,
and remove every particle of decaying matter from beds and
borders. Lay Box edging ; prune, nail, tie up, or otherwise train all
hai'dy deciduous climbers, and tako advantage of frosty weather to
collect and turn compost heaps for manure. If bulbs for early bloom-
ing arc not yet planted, make it a rule to plant nothing without a
green groundwork of some kind to cover the soil. Arabis, Aubrietias,
Violets, Sedums, Saxifragas, Daisies, Primroses, Forget-me-nots, and
similar plants are admirably adapted for this purpose.
Herbaceous Plants. — Outdoor plants iu bloom are very scarce
during the present month, and consist chiefly of Christmas Roses, a
few Chrysanthemums — as most of them that have not been protected
have been been destroyed in a great measure by frost — Pansies,
Laurnstinuses, Jasminum nndiflorum, Cydonia japouica (just begin-
ning to expand), and a few others. Cut down Chrysanthemums
when they have done floweriug, and protect their roots by
means of a layer of coal-ashes. Indeed, coal-ashes are very
usefal for this purpose in general with herbaceous plants as a pro-
tection from frost, wet, and slugs, and they have always a neat and
tidy appearance. Do not dig amongst this class of plants at present,
merely cut away all decayed stems, strew some leaf-soil or ashes over
their crowns, cleau tho ground about them, and leave all undisturbed
till early spring. Where any improvement is intended, do not
hesitate to accomplish it as long as the weather is favourable, for the
more that is done iu this way iu winter the less will there be to do iu
the busy season of sowing and transplanting iu spring. Many littlo
alpinos and choice herbaceous plants are grown iu frames in winter,
chiefly to protect them from the excessive wet and changeableness of
our climate, and to form specimens. These pot plauts only require
immunity from wet, plenty of ventilation, a cool temperature,
and shelter from very hard frost.
Shrubberies. — Proceed with the transplanting of deciduous
trees and shrubs, having previously made good and substantial pre-
paration for them in tho way of adding fresh turfy loam to
impoverished soil, also leaf-mould and decayed manure if a speedy
growth is required. If a plantation is to be made, the ground should
be deeply trenched ; and, unless otherwise protected by largo
neighbouring trees, Lai'ches and other quick.growing subjects may be
plauted temporarily amongst those that are to remain permanently,
and cut away before they are likely to injure their nurslings. If
trees are to be planted where others of a similar kind have long been
grown, the addition of some good and fresh soil to the ground is
almost a work of necessity. Iu planting mixed groups, use orna.
mental floweriug-shrubs as well as picturesque and stately objects,
and be not reluctant to thin out any over-crowded ])lantations, for
delay is suggestive of continual disfigurement. Think well of the
distances trees should be planted apart, so as to effect a full and free
development ; and, rather than havo them too close, insert temporary
and decorative " makeshifts " between them. Another great point
to be observed is to plant a tree at once where it is to remain, as future
shif tings are productive of checks in growth, and frequently also of
loss of limbs. Conifers and other evergreens may safely be trans-
planted at this season, although spring is the recognised season for
the former, and autumn for the latter ; yet circumstances sometimes
compel their removal at any time during the winter. Dig away
layers from Limes, Maples, Planes, Poplars, and other deciduous
trees; dress them, and transplant them in nursery lines, thereto
remain for a year or two. Some of tho prunings from them, and
also from established trees, may bo cut up into pieces about 6 or 8
inches long, and used as cuttings. Place these in a sheltered border,
in which some leaf-soil and sand has been mixed. Prune out dead
branches from all trees, and encroaching growths from deciduous
ones ; bat do not pruue the live wood of evergreens till spring.
Roses. — Trausplautiug may now be done with advantage ; and
if new kinds have to be procured, the sooner they are got and
planted now the better. Before planting, however, take care that the
stations for them are properly prepared by removing part, if not the
whole, of the old soil to the depth of IS inches, and replacing ib
with fresh compost of the proper kind. Everyone knows that the
Rose delights in a strong soil, and that it will take any reasonable
quantity of rich manure. Hence each variety, after it is planted,
should be mulched with rotten dung ; and the beds will also be all tho
bettor for a similar dressing. When planting, make the plants secure
by means of stakes. But do not jirune, beyond cutting off the points
of straggling branches, until frost has left us. Some of the more
tender kinds of Tea and Bourbon Roses may require protection ;
dwarfs may be pegged down and covered with dry Fern. A
handful of dry Fern fronds drawn into the head of a standard Rose,
and well secui'ed, is not a bad protection, that is, if the snow is not
allowed to lio or melt and run into it. Dryness is tho point to be
attained. In some localities it maybe requisite to lift Tea Roses and
place them under protection for the winter. Buds of Tea-scented and
other tender sorts should be protected from frost by fastening some
straw or Broom twigs to the stocks so as to cover them. Composts
should be ridged so as to get well frozen and pulverised, if required
474
THE GARDEN.
[Dec. 6, 1873.
for potting purposes. Pmne Bpring-flowering pot Hoses, and keep
them out of doors a few weeks yet, unless the frost is very severe. Do
not prune the latest-blooming Eoscs for a few weeks yet. Some of
the pot Roses, however, may be potted and their shoots tied down,
started into growth in gentle moist heat, damping them once or
twice a day with the syringe. Should Roses be required earlier, they
should have been ripened, pruned, and potted before October, and
then started into growth.
Outdoor Plants Requiring Protection. — Of these there are
some in most gardens, and the degree of protection which they
require depends greatly on the situation, exposure, and condition of
the soil in which they are grown. Chamaerops Fortunei, if over-
shadowed by trees on a dry basis, may stand the winter unprotected,
but, if exposed, the leaves should be gathered together, not very tightly,
and enveloped in canvas while winter weather lasts. If mats or other
thick materials are used, they must be removed when the severity of
the season is over. Fig trees, Loquats, Myrtles, Sweet Bays, Draccena
indivisa, Fremontias, some tender kinds of Eoses, hybrid Clematises,
Pomegranates, Edwardsias, Magnolias, Ceanothuses, and some other
plants grown against walls should be covered with a thin thatch of
Fern, Straw, and Broom, or mats, oiled canvas, or other material
may be effectively employed for the same purpose. Pampas Grass
and Tritomas are all the better for having some leaves placed around
their base and held in position by means of soil or branches. Kew
Zealand Flax, Acanthus Caudclabrnm, Gannera scabra, and similar
plants also like a layer of ashes and leaf-soil placed around their
base to preserve them from frost. Veronica Andersonii and a few
small plants also need protection when the winters are severe, and
a layer of ashes over their roots, and some sprays of Broom stuck in
amongst them, afford the necessary shelter. Hybrid Ehododendrons,
Eoses, and many other plants may have their roots protected by
means of a mulching of litter or leaves, but care must be exercised
that the mulching does not touch the bark of the stems. For newly
transplanted trees and shrubs a similar mulching is beneficial. Canna,
Dahlia, and Japanese Lily roots left in the ground should likewise be
mulched, as should also Fuchsias, Erythrinas, and a few other plants.
MY WINTER GARDE:^'.
I PREFER, to any glass roof which Sir Joseph Paxton ever planned,
that dome above my head some three miles high, of soft dappled
grey and yellow cloud, through the vast lattice-work whereof the
blue sky pseps, and sheds down tender gleams on yellow bogs,
and softly-rounded Heather knolls, and pale chalk ranges gleaming
far away. But, above all, I glory in my evergreens. What winter-
garden can compare for them with mine ? True, I have but four
kinds — Scotch Fir, Holly, Furze, and the Heath ; and, by way of
relief to them, only brows of brown Fern, sheets of yellow bog Grass,
and here and there a leafless Birch, whose purple tresses are even
more lovely to my eye than those fragrant green ones which she
puts on in spring. Well, in painting, as in music, what effects are
more grand than those produced by the scientific combination, in
endless new variety, of a few simple elements ? Enough for me is
the one purple Birch ; the bright Hollies round its stem sparkling
with scarlet beads ; the Furze-patch, rich ivith its lacework of inter-
woven light and shade, tipped here and there with a golden bud ; the
deep soft Heather carpet, which invites you to lie down and dream
for hours ; and, behind all, the wall of red Fir-stems, and the dark
Fir-roof with its jagged edges a mile long, against the soft grey sky.
An ugly, straight-edged, monotonous Fir-plantation ? Well, I like
it, outside and inside. I need no saw-edge of mountain peaks to stir
up my imagination with the sense of the sublime, while I can watch
the saw-edge of those Fir peaks against the red sunset. They are
my Alps — little ones it may be ; but, after all, as I asked before,
what is size ? A phantom of our brain — an optical delusion.
Gr,andeur, if you will consider wisely, consists in form, not in size ;
and to the eye of the philosopher, the curve drawn on a paper two
inches long is just as magnificent, just as symbolic of divine mys-
teries and melodies, as when embodied in the span of some cathedral
roof. Have you eyes to see ? Then lie down on the Grass, and look
near enoagh to see something more of what is to be seen, and you
will find tropic jungles in every square foot of turf, mountain cliffs
and debacles at the month of every rabbit-burrow, dark strids,
tremendous cataracts, " deem glooms and sudden glories," in every
foot-broad rill which wanders through the turf. All is there for yoit
to see, if you will but rid yourself of " that idol of space ; " and
Nature, as every one will tell you who has seen an insect dissected
under the microscope, is grand and graceful in her smallest as in her
hugest forms. The March breeze is chilly, but I can be always
warm if I like in my winter-garden. I turn my horse's head to the
red wall of Fir-stems, and leap over the Furze-grown bank into my
cathedral, wherein if there be no saints, there are likewise no
priestcraft and no idols ; but endless vistas of smooth red green-veined
shafts holding up the warm dark roof, lessening away into endless
gloom, paved with rich brown Fir-needle — a carpet at which Nature
has been at work for forty years. Eed shafts, green roof, and here
and there a pane of blue sky — neither Owen Jones nor Willement
can improve upon that ecclesiastical ornamentation — while for
incense I have the fresh healthy turpentine fragrance. There is not
a breath of air within ; but the breeze sighs over the roof above in a
soft whisper. I shut my eyes and listen. Surely that is the murmur '
of the summer sea upon the summer sands in Devon far away. I
hear the innumerable wavelets soend themselves gently upon tho
shore, and die away to rise again. And with the innumerable wave.
sighs come innumerable memories, and faces which I shall never see
again upon this earth. I will not tell even you of that, old friend.
Tt has two notes, two keys rather, that iEolian harp of Fir-needles
above my head ; according as the wind is east or west, the needles
dry or wet. This easterly key of to-day is shriller, more cheerful,
warmer in sotind, though the day itself be colder; but grander
still, as well as softer, is the sad soughing key in which the south-
west wind roars on, rain-laden, over the forest, and calls me forth —
being a minute philosopher — to catch trout in the nearest chalk-
stream. The breeze is gone awhile, and I aat in perfect silence — a
silence which may be heard. Not a sound, and not a moving object
— absolutely none. The absence of animal life is solemn — startling.
That ringdove, who was cooing half a mile away, has hushed his
moan ; that flock of long-tailed titmice, which were swinging and
pecking about the Fir-cones a few minutes since, are gone ; and
now there is not even a gnat to quiver in the slant sunrays. Did a
spider run over these dead leaves, I almost fancy I could hear his
foot-fall. The creaking of the saddle, the soft step of the mare upon
the Fir-needle, jar my ears. I seem alone in a dead world. A dead
world, and yet so full of life, if I had eyes to see ! Above my head
every Fir-needle is breathing — breathing for ever ; currents un-
numbered circulate in every bough, quickened by some undiscovered
miracle ; around me every Fir-stem is distilling strange juices, which
no laboratory of man can make ; and where my dull eye sees only
death, the eye of God see boundless life and motion, health and use.
— " Frose Idylls," fci/ Charles Kingsley (MacmillanJ,
THE EUTURE OF THE ROYAL HORTICULTUAL
SOCIETY.
The beginning of the end of the society is at hand, but whether
it be this year or early in next I know not. The " ins " and the
" outs " are disagreeing, and with the Royal Commissioners to pull
the strings, the worst enemies of gardening conld scarcely wish
horticulture, so far as it is represented by the Eoyal Horticultural
Society, to be in a more precarious state. With neither party have
I any sympathy. A blunder from the day the scheme was first pro.
pounded, no amount of patching can now remedy it, and the more
that is expended the further, necessarily, must the scheme be from
success, in fact, you might as well try to convert Covent Garden
Market and its precincts into a garden for the supply of London, as
South Kensington into a garden of representative horticulture. All
the skill in the world cannot press plants into healthy existence in
such an atmosphere. They sigh for the country, and nothing but
the country can give them real cultural life. The arcades at South
Kensington are little better than catacombs. But convert tho
bricks and mortar into glass and iron, and you have immediately
the finest winter promenade in Europe, the climate of Madeira at
our doors, and a sanatarium which thousands would appreciate.
But, unfortunately, a society, already on the verge of bankruptcy,
cannot indulge in such changes, nor would it be right to do so, if
it could, the object not being in accordance with that oft-paraded
scare-crow — the Charter. It may, however, be a hint for the com-
missioners, and a means of making ends meet when the garden is, as
it inevitably must be, thrown upon their hands. Then Mr, Wilson's
guinea subscribers may be crowded in by the thousand, the Horti-
cultural Society, freed from the cost of maintenance, may hold its
periodical exhibitions there, and then, perhaps, it may be possible to
infuse as much public spirit into them as once obtained at Chisivick,
and which now exists in many of our northern provincial towns.
I should, however, in the event of a severance, object most decidedly
to the society taking the furnishing department, as I believe it would
be better and more cheaply done in the open market. Besides, the
object would not be horticultural, and, with reduced means
and the small garden at Chiswick, the society should not
undertake anything except what is strictly legitimate. The
society should not, in my opinion, patch up the old feud with the
commissioners. The garden is, has been, and always will be, a dead
weight upon the resources of the society, a dead weight which it is
impossible to balance. If the garden is wanted for the purposes
Dec. 6, 1873.
THE GARDEN.
475
of tbe International Exhibition and the surrounding neighbourhood,
let the comraissionors pay for it ; but let ns, as gardeners, have dono
with gardens which only servo to demonstrate how powerless wo are
to contend with circumstances over which wo have no control. To
resuscitate the society on a proper b.asis, or to found a new one,
the writer himself, or through his executors, will be glad to make one
of hundred who will undertake to give c610 a year for ten years,
thus making a gift of £10,000. Tliis would be sufficient to form a
new society, or to support tho old one, which, set clear on its legs,
would be ample for the maintenance of Chiswick in an efficient state.
I throw out these statements with the utmost confidence, and if tho
spirit in which they are written can be realised by others, the future
of the Royal Horticultni'al Society will not be dependent upon tho
Royal Commissioners. There is room enongh for a really efficient
horticultural society, but let nsbe ridof thered tapeandcircumlocution
of the past, before we launch another venture. An Old ExnimroR.
'Will you allow me to make another suggestion ? Should tho re-con-
stitution of the society bo carried out, we may expect to get back au
important class of fellows, those who, during a long course of years,
owing to some actual or believed cause of otfence or neglect, havo
left the society. When asking some of the most influential horticul-
turists to join us in the "appeal," " Not a fellow " was the answer,
and this from two of the body who are much looked up to and re-
spected, and among our greatest exhibitors. One of them gave the
reason, " We were badly treated, and left the society." I think with
a re-constituted society wo may coimt on old seoi'es being considered
as wiped off. The country has expressed its approval of the guinea
plan as thoroughly, and almost more promptly, than I expected. I
will ask you to print a thoroughly representative letter from Mr.
Alderman Buchan ; having been Mayor of Southampton from 1871
till 1872, and having a large collection of Orchids, his name carries
weight in his district. I obtained permission that his letter should
be printed. It was a great comfort to see one of our most dis-
tinguished horticulturists, Mr. Ellacombe, of Bitton, speaking out in
your last number. I have only to add that it is to be hoped that all
the countiy fellows of the society will sign the paper which has been
circulated in order to gain the power of voting by proxy.
George jF, Wilson.
(Copy of Mr. Buchan's letter.)
8, Cranbury Place, Southampton.
Sir, — I have read your letter with much interest, and as I agree
with your facts, you may consider I will be a guinea subscriber, if it
should bo so decided. Living, as I do, so distant from London, it
would be simply a waste of money to subscribe (according to the
pi'esent rule) five [four] guineas a year, particularly as tbe advant-
ages to be obtained are not commensurate. I feel sure if a guinea
subscription were adopted, it would greatly popularise the society, and
considerably enhance its funds. As far as I am concerned, I may not
possibly attend one show, bat still I approve of the principle, and,
being a great lover of horticulture, particularly of Orchids, of which I
have a large number, I wish to do all I can to induce the public at
large to imbibe the same taste. Excuse my addressing you, but as you
have made yourself public property by advocating so good an altera-
tion to benefit the Horticultural Society by the publication of your
excellent letter, I could not refrain from troubling you.
(Signed) H. J. Buchan.
G. F. Wilson, Esq.
Mr. Wilson's proposal on the subject of the Royal Horticultural
Society, will, I believe, be received with pleasure by hundreds of
gardeners, amateur and professional, wh», like myself, have neither
tho means nor inclination to belong to it as at present carried on. I
would, and I believe many others would, gladly join at once, if it
was reorganised as Mr. Wilson proposes, and I cannot but think that
a society, composed of real lovers of horticulture, would do more to
advance the interests of the science than a society of which at least
half the fellows neither know nor care anything about it. I think
Mr. Ellacombe's letter in The Garden, of November 29th, fully ex-
presses tho feelings of a large class of country gardeners, and if all
those williug to join as guinea members will send in their names to
Mr. Wilson, or to any committee appointed to receive them, he will
soon know what support is likely to bo afforded to his plan. It
seems to me that one of tho most important objects for a horticul-
tural society to carry out should be the trial of the innumerable
varieties of fruits, flowers, and vegetables which are constantly
being brought out, and of which a great proportion are either not
worth growing or not distinct from older varieties. It is next to im-
possible for any human being to know, or to grow more than a very
small number of the varieties of fruits and flowers, which swell
our nurserymen's catalogues to such alarming proportions, and if
two-thirds of them were utterly destroyed and driven out of culti-
vation, I believe both nurserymen and gardeners would be immense
gainers. Tho present system of certifioates is all very well, but if
given without a trial half their value is lost ; and how is-au unfortu-
nate amateur, who can only go by hearsay, to make a selection form
a list of, perhaps, a hundred varieties of Fuchsias ? if he linds that
forty of them havo flrst-class certificates. Another work that should
bo dono by a horticultural society is tho introduction, and distribu-
tion to members who chooso to pay for them, of tho numerous and
beautiful plants, which, though grown in many gardens fifty years
ago, are hardly now to bo found in cultivation. The employment of a
couple of energetic collectors ought to repay a society well, and
would add to our gardens many now and rare plants which aro
generally neglected by nurserymen. H. J. Elwes.
Miserden House, Cirencester.
LEAF PRmTING.
I HAVE read with much interest Mr. J. P. Robinson's remarks on
this subject in your last issue, and hope to profit by his directions.
M}' object now, however, is to give some accouut of a simple process
by which clear and truthful impressions of leaves and Pern fronds
may be obtained with little trouble and expense. The leaves to be
printed from must be well developed, and perfectly dry. Then get
a small can of printer's or proof ink, which can be bought for a few
pence at any shop where wood-engravers' materials are sold. Take
a bit of ink about the size of a pea and work it on a small piece of
slate or glass with a leather dabber, or the ball of tho hand ; now
give the leaf a thin coating of ink, being careful to spread it equally,
not to dab it on in blotches, or the clear effect will be lost. Having
applied the ink, take a small sheet of soft white paper and lay the
leaf, ink downwards, upon it, placing it between the leaves of an old
book, which must then be subjected to a moderate pressure in a
copying press. If a press is not at hand, lay tho book on the floor
and stand upon it for a few seconds, an operation which answers tho
same purpose. Impressions can be taken with greater rapidity by
this process than by any other with which I am acquainted, and a
very little practice will enable anyone, possessing ordinary ingenuity,
to succeed in producing them. Soft book paper is tho Ijest for the
purpose, and, previous to using it, place a few sheets of it between
damp blotting paper, which causes it to take the ink still more readily,
though fair impressions maybe got by using fresh carbonised paper,
such as is used in manifold note-books, instead of ink, still I prefer the
latter as being better in practice than carbonised paper. B.
Mr. Jas. F. Robinson's paper on leaf-printing prompts me to send
you tho following : — I feel reluctant to criticise his commnnication,
but his processes are all fully twenty years out of date ; they,
together with many others, were practised, and frequently
lectured upon, by me prior to 1853, and I have now before me
specimens of leaf-printing exhibited in that year by a better, more
convenient, and even cheaper process than his so-called " best."
Most papers are now salted, for a silver solution of thirty-five
grains per ounce, and one of a drachm (or sixty grains) , is wasteful and
unnecessary; his results must, of necessity, be all "negative," the
tint and tone peculiar and objectionable, permanence doubtful, and
the beauty they possess due rather to the natural perfection of tho
specimens and artistic arrangement of them than to the methods ho
recommends for reproduction and record. His mechanical and
manipulatory arrangements are equally at fault ; to use two glass
plates, held by wooden clips, is open to several objections. Proijerly
constructed pressure frames, with hinged back and brass springs
can now be obtained from 7s. per dozen (if >: SJ) and upwards,
accoi'ding to size. To attempt to work iu " gloves " is sure to cause
embarrassment, make the processes difficult and annoying, and,
moreover, almost ensures stains and other little accidents. When I
have leisure to do so, I shall be happy to communicate tho way iu
which I manage my leaf-printing. Washington Teasdale.
Improvements in Hyde Park.— Under the orders of the
First Commissioner of Works and Public Buildings the entire length
of the drives, extending on the one side from Hyde Park Corner to the
Albert Memorial, and on the other side from Hyde Park Corner to
the Kensington Gardens Bridge, crossing the Serpentine on the other
side, has been re-covered with macadam, and rendered smooth and
level by the aid of a heavy steam-roller. New mounds have been
constructed at the roots of the various clumps of trees, and the
borders extending the whole length have been re-turfed. Tho ride in
Rotten Row has been re-laid with fresh gravel and red sand, and the
general appearance of tho park has been much improved. The
approaches to the Albert Memorial have also been considerably
altered to meet the wants of tho great numbers who, especially on
Sundays, visit the spot.
476
THE GARDEN.
[DEf. 6, 1873.
SOCIETIES, EXHIBITIONS, &c.
ROYAL HOETICULTURAL SOCIETY.
December 3.
Tnis meeting, the last for the present year, was remarkable for the
magnificent collections of Cyclamens and hardy evergreens which were
contributed to it, as well as for Chrysanthemums, Primulas, salad vege-
tables, Koman Hyacinths, and a few miscellaneous subjects.
Chrysanthemiims.— In the class of twenty-four cut blooms
(Japanese) Mr. J. II. Hinnol, Anglesea House, Surbiton, was first
with magnificent flowers, among which were Auratium, Prince Satsuma,
Apollo, Dr. Mo.sters, and Aurora, yellow ; Bronze Dragon, Madame
Godillot, Ne Plus Ultra, bronze ; Magnum Bonum, the Daimio, and the
Sultan, lilac ; Oracle and Meg Merrilees, white. Mr. Douglas, Loxford
Ilall, who was second, also had large and fine flowers. The finest blooms
of large-flowered varieties were exhibited by Mr. G. Goddard, Cambridge
Villa, Twickenham, who also showed a large collection of Chrysanthemums
in pots. Mr. A. Forsyth, StokeNewington, exhibited a collection of cut blooms
of Chrysanthemums in good condition, considering the lateness of the
season.^ Chrysanthemums, however, have invariably been later than usual
in coming into flower this season. Amongst the large-flowered blooms in
this collection were Countess of Granville, Mrs. Heale, Princess of Wales,
Princess of Teck, Isabella Bott, and Miss Marcheaux, white ; Beauty of
Stoke, Guernsey Nugget, Javdin des Plantes, Cherub, and Barbara,
yellow ; John Salter, General Slade, Mr. Howe, and General Bainbrigge,
golden -bronze; Lady Talfourd, Countess of Dudley ,Tenns, Lady Hardinge,
Pearl, Nonpareil, and Princess Beatrice, lilac ; and Hero of Stoke New-
ington, a very fine broad-petalled lilac-blush variety. The following were
amongst the best of the Pompone Anemone-flowered ones in the same
collection, Sidonic, Astarte, Rose Marguerite, Madame Chalonge, Antonius,
Fire Fly, Marguerite de Coie, Eoquelaire, Calliope, Astrea, Mrs. Wyness,
and Dick Turpin ; and amongst the Chinese-flowered ones were Meg
Merrilees, The Daimio, Grandiflora, Ereetum superbum, Pyramidale, Pair
Maid of Guernsey, Soleil d'Or, Rob Eoy, Jupiter, Red Dragon, Garnet.
From Messrs. Cutbush, Highgate, came a very fine collection of cut
blooms, including Japanese and lai-ge-flowered sorts ; and from Mr. J.
Shrimpton, Putney Heath, came some fine blooms of Venus, and White
Venus.
Cyclamens. — These were shown in admirable condition on this
occasion, the flowers being largo and beautifully coloured, and on each
plant there were from one to over three dozen flowers all open at one
time. Mr. C. Turner, of Slough, although a new exhibitor of Cyclamens,
was one of the most successful. Not only was he first for a dozen
specimens, but he also exhibited a very large collection of plants bearing
extremely fine floivers of every shade of colour, from the purest white to
the most brilUant crimson ; for these an extra prize was awarded. In the
class of twelve Cyclamens, Mr. G. Goddard, Twickenham, was second,
and Mr. Clark, market gardener at the same place, third. The last
named exhibitor was also first with a collection of Cyclamens, and Mr.
II. B. Smith, florist, Ealing, third.
Berry-bearing Plants.— In the class of hardy berry-bearing
evergreens Mr. G. George, Putney Heath ; Mr. E. Smith, Bristol House,
Putney Heath ; and Mr. J. Aklous, florist, Gloucester Road, Kensington,
received prizes in the order in which their names stand. The subjects
exhibited consisted of Aucuba viridis and longiflora, Cratfegus Pyracan-
tha, Cotoneaster Simmondsii (not evergreen)"; C. mierophyDa, and C. m.
pygmif olia, Skimmia oblata and japonica, Pernettya angustif olia, speciosa,
and mucronata, and Gaultheria procumbens.
Hollies, Conifers, and other hardy evergreens.— Of Hollies,
Messr.s. A'eitch & Sons were the only exhibitors ; they showed examples of
Ilex Watereriana, the weeping variety of Aquifolium fructo luteo. Gold
Queen, Shepperdii, Silver Queen, and its smaller variety Donningtonii,
and Aureo-marginata. With Conifers, the same firm were also first with
excellent specimens, in tubs, of Juniperus drupacea, erect-growing ; Thuja
Vervaineana, an erect-growing yellow variegated Conifer ; Retinospora
plumosa, obtusa nana, aurca, filifera, Lycopodioides, and filieoides;
Cryptomeria elegans, and a graceful variety of the same ; Abies polita
(new) ; Thnjopsis dolobrata ; and Sciadopitys verticillata. The same
firm also showed one of the most beautiful of hardy evergreens — Azara
niicrophylla— a shrub which has small-toothed, dark green leaves set on
slender branches, and one which is likely to become one of our most
useful wall plants. Messrs. Standish & Co. , Ascot, sent some fine Conifers
in pots, amongst which were a large variety of Retinosporas, the varie-
gated Thuja dolobrata, Cupressus Lawsoniana, erecta viridis, and many
others. Mr. AVm. Paul, Waltham Cross, showed a large collection of
Aucubas, for which he was .awarded an extra prize. Mr. E. Smith,
nurseryman, Farnborough, sent (unf«Ttunatelv too late for the com-
mitte) a cm-ions form of the Scotch Fir, obtained from amongst a batch of
seedlings. In habit it is compact and deuse, clothed to the ground with
foliage, and about 4 feet in height.
Roman Hyacinths. — These were shown in charming condition, in
12-inch pans, in which some of them had been grown, whilst in other cases
they had evidently been only transferred to these pans for the occasion.
For these useful autumn-flowering plants Mr. T. Farrow, Brigadier Hill
House, Enfield, was first, Messrs. Standish & Co., second, and Mr. J.
Aldous, third.
Miscellaneous Subjects.— From Messrs. Veitch & Son came
Poinsettia Bausei, a kind with entire acuminate leaves, a large head
of cerise-coloured floral bracts; Aphelandra nitens, with pretty
orange-coloured flowers, and the leaves of a dark metallic green
colour above, and purple underneath. Mr. J. C. May, gardener
to J. S. Beckett, Esq., Muswell HiU, showed one of the finest
examples of Masdevallia tovarensis that we remember to have seen. It
had sixteen flower-spikes, and thirty-six fully expanded blooms, besides
many undeveloped buds. A coUeetion of Bouvardias, including the good
and useful Vreelandii, came from Messrs. Standish, who also contributed
Bridal Wreath, with longer tubes than the former, and of a blush colour;
and Bride, a rose-coloured kind, with precisely the same habit and character
of flower and foliage as B. Vreelandii. The same firm also showed some
exquisite specimens of Lily of the Valley grown in pots. Cut blooms of
Zomal Pelargoniums, Mrs. "G. Smith, Santley, and AdelinaPatti. were sent
by Mr. G. Smith, New \ ilia. Hedge Lane, Edmonton. Messrs. W. and A.
Brown, florists, Hendon, sent some very fine Chinese Primulas, including
P. sinensis fimbriata exquisita, the finest deep crimson-flowered sort we
have yet seen ; P. s. f . picturata, with rose and white variegated flowers ;
P. s. f. alba, a fine white kind ; and a beautiful bluish variety, to which a
certificate was awarded. From Mr. Chambers, Spring Grove, Isleworth,
came plants of the true Lachenalia pendula, an old species with red
flowers, tipped with greenish -purple and robust unspotted leaves. Mr.
Keen, gardener to J. C. Sheppard, Esq., Campsey Ash, Wiekham
Market, showed several plants of Carnation Miss Joliffe, a self-
blush-coloured kind, remarkable for its free and continuous T\inter-
blooming qualities, and for the young state in which it begins to flower.
From the gardens at Chiswick came some pale rose-coloured Chinese
Primulas and Natal Begonias. Some extremely handsome ornaments
composed of electro-silvered leaves of plants were exhibited.
Fruit. — Mr. Jones sent from the Royal gardens, Frogmore, three
splendid smooth Cayenne Pines, well -ripened, finely finished, and weigh-
ing over Slbs. apiece ; for these an extra prize was awarded. Three fine
Pines of the same sort were also sent by Mr. J. Harris. Singleton, Swan-
sea, and another good example by Mr. G. Carter, Bedale, Yorkshire.
Three excellent bunches of black Alicante Grapes, large, well-shouldered,
and black as Sloes, were sent by Mr. J. Wattan, gardener to A. H. Long-
man, Esq., Sendish, Hemel Hempstead. Mr. Tappenden, Sutton Court,
Chiswick, sent a dish of very fine Medlars, and Mr. F. N. Dancer, Chiswick,
exhibited some good examples of Beurro d'Aremberg Pears. Mr. Hepper
showed a basketful of fine Chaumontel Pears, and from the Royal gardens,
Frogmore, came samples of the Frogmore Swan's Egg Pears, raised from
seeds of the common Swan's Egg, and said to be good keepers. In shape
they are precisely like Apples, and have a dark green skin, shaded with
brown on the sunny side. A cultural commendation was awarded to Mr.
Chambers for some very fine Blenheim Orange Apples. Mr. Wright,
Enfield ; R. Taylor, Esq., Ipswich ; and Mr. Clark, Stackpool, Writtle,
sent seedliug Apples ; Mr. Ross also sent specimens of "Welford Park
Nonesuch Apples, and Messrs. J. & C. Lee, Hammersmith, showed a
seedling Pear.
Salad and other Vegetables. — With Endive and other salad
vegetables, Mr. Vf. BagneU, Sherbourne Castle, Dorset, was first ; Mr. J.
Hopper, the Elms, Acton, second ; and Mr. J. W. Moorman, Coombe
Park, Kingston-on-Thames, thu-d. Amongst kinds shown in this class
were RoUisson's Telegraph Cucumbers, Williams's Matchless Red, Major
Clark's Solid Red, Veiteh's Silver Wliite, Carter's Dwarf Crimson, and
other Celeries ; Osborn's Selected, Pine-apple, Carter's Perfection,
Nutting's Dwarf, Minier's Dark, Chelsea, and Large Blood-red Beets;
Red and White Turnip and Salmon-rooted Radishes, and White Califor-
nian Radish ; Tarragon, Chervil, Chicory, Dandelion, Water and
American Cress ; Mustard and Cress, French Sorrel, Corn Salad, a large
variety of Curled and Batavian Endives, and Cos and Cabbage Lettuces.
Mr. Parr, East End House, Fulham, exhibited some specimens of Mush-
room spawn made by himself, and also a basketful of very fine Mush-
rooms. Some nice solid and white heads of Snow's Superb Winter
AVhite Broccoli were exhibited by Messrs. Veitch & Sons. Mr. Gilbert,
of Burghley, showed some very fine Walcheren Broccoli, Cos Lettuces,
Round and Kidney Potatoes, Old Dun French Beans, and Blanched
Asparagus. Thirteen varieties of Potatoes were exhil)ited from the
gardens of the Society at Chiswick, including Excelsior Kidney, Brcssee's
ProUfic, Model, and Waterloo Kidney, white Kidneys ; Cottager's Red,
Bountiful, Webb's Red Blossom, Compton's Surprise, and Wood's Scarlet
Prolific, red or purple, flatfish or Kidney-shaped ; Red-skinned Flour
Ball, red, round ; Blanehard, white and purple variegated, roundish flat ;
and Summer Hill SeedUng, a roundish, flat, purple Potato.
First-class Certificates were awarded to the following : —
Earkcria cleijilns Lindleyaua Centers (Veitch), a pretty lilac-coloured Orchid
with a violet-tipped lip.
Allies poUta (Veitch), a pretty small Conifer, the plant shown being about
2 feet high.
Primula sinensis fimbriata ca^rulea (Brown), a decided acquisition, the
flowers being large, of good form and substance, and of a bluish-lilac colour,
almost the same as that of P. cortusoides amcena var. cn?rulea.
Retinospora obtusa aurea gracilis (VeitohJ, one of the most graceful and
beautiful of Conifers, suffused throughout with golden-yellow, the ends of all
the branclilets being decidedly pendulous.
Bell's Labels. — With reference to these labels, so well figured
in Tbe Gahuen for Nov. 22, I find that they are not as strong as one
would expect iron labels to be ; in fact, some I have bought have
broken easily. — W. G. H.
Dec. 13, 1873.]
THE GARDEN.
477
THE GARDEN.
" This is an art
Which does mend nature : chaugo it rather : but
The Am u'self is Nature." — Shakespeare.
ALPINE PLANTS AT BBNTIIALL HALL.
By J. C. NIVE.'^, Botanic Garaeus, UuU.
iJELiGiiTruLLY situated in the valley of the Severn, on a hill of
some 600 feet iu altitude, stands Benthall Hall, the i-Gsidouce
of Mr. MaTT, one of the keenest and most enthusiastic collectors
■of Alpine plants of the present day — one who, though Ijut
recently inoculated with the fever of mountain-climbing in
search of nature's rarest gems, has done much good work,
in introducing many plants into cultivation that were
hitherto known only by name in floras, or to be met with in
a mummified condition in herbaria. Seeing what he has done,
and knowing the numbers of good plants that have been duly
named and registered as belonging to our European floras,
and yet have never become subjects of cultivation, it behoves
us to appreciate at a high value those who introduce us per-
sonally to our distant, but much-lovod, friends, and who even
further bring those friends home to our very doors. The
above remarks are in some measure forced upon me by the
circumstances under which I paid a long-talked-of visit to
Benthall Hall a few weeks ago. Mr. Maw had returned but a
few days before from a fortnight's revel in the beauties of the
Maritime Alps ; and, in two of his large garden-frames, were
to be seen masses of rare plants, looking wonderfully fresh
after their pilgrimage — Saxifraga iloruleuta, with large rosettes
of lanceolate leaves, the living and dead combined, representing
possibly more than a score of years' growth ere it had acquired
dignity sufficient to offer upon its mountain altar its flowery
sacrifice — the climax of a long life to which the term sacrificial
may well bo given, seeing that, like S. mutata, and others of
the group to which it belongs, its flowering and its death are
all but synonymous. Contrasted with this species were
patches of Saxifraga squarrosa from the Tyrol, so dense
and minute as scarcely to realise the possibility of measure-
ment at all, and bearing a greater likeness to some stone-
loving Lichen than anything else, only rivalled by the, if
jiossible, more minute Saxifraga Budolphiana from the
Tyrol. Alongside of these were pans of S. biflora,
covered with ripening seed-pods — a plant related to oppo-
sitLfolia, which has hitherto been so singularly unamen-
able to cultivation. Possibly seeds gathered, sown, and
reared in this country may acc[uiro the necessary amount of
acclimatisation, so that we may yet see the progeny of the
parent plants flourishing and flowering in the autumn with
the same vigour as its lovely congener, S. oppositifolia, does
in spring. Amongst the Primulas were tobe seen many of the
rare Piedmont Primrose (Primula pedemoutana), usually met
with in our collections in a most fragmentary form; and the
rarer Primula Allioni in good tufts, full of promise of a goodly
floral display in the spring. Besides those in pots, I observed
sundry groups in the bog-beds — groups fully 15 inches in
diameter, densely packed with nodules of limestone grit,
looking as happy as though the Severn valley were their home.
Did time and space permit, I might enumerate a host of other
interesting plants ; but, as the object with which I started is
to give a brief description of the herbaceous ground at Benthall
Hall, I must proceed. The hall itself — a structui-e of no
modern date, seeing that it has weathered the corroding hand
of time for some three centuries — is situated on a range of
hills that, as it were, flank the valley of the Severn, and, with
an altitude of about 600 feet above the sea, ofl:er, in that very
fact alone, a not unfitting home for the class of plants in which
Mr. Maw is especially interested. The position of the house
was evidently originally chosen more with reference to
shelter than with a view of utilising the grand prospect close
by; for, a few hundred yards to the rear might have been
obtained a view of richest beauty, extending some thirty miles
up the wide valley of the Severn, in the midst of which the
Bilvery stream appears to twist and twine as though it were
loath to leave the surrounding glories. Far beyond rise the
mountains of North Wales, their irregular outline rendered
clear and incisive, at the time I contemplated the prospect, by
the glories of an autumnal sunset. Lovely as the scene is—
and there are few prospects in Britain more lovely — not even
a glimpse of it is commanded by the house, which, nestling
amongst trees just sufiicicntly below the brow of the hill to
obtain a modicum of shelter, has before it a limited, though by
no means unpleasing, prospect. Possibly, had it been my lot to
contemplate the valley in the face of a south-west gale, I
might have been able to appreciate the utilitarian principles ou
which the original selection was made. From the front of the
hall, the kitchen garden is well shut out by a mass of trees aud
shrubbery. I ought to have said the kitchen garden " that was,"
the fact being that the greater portion of it is now devoted to
herbaceous and Alpine plants ; and so densely packed is the
ground thus occupied by them, that soon the Espaliers
aud Asparagus, as well as sundry other items that fill tho
remaining quarter, must give place to more varied and
interesting occupants.
Having thus indicated the fact that the recently-formedherba-
ceous ground at Benthall is now partly, and formerly was
altogether, a kitchen garden bounded by a wall on the
north and west sides, it will be easily inferred that in
arranging the bods, a certain amount of formality
would be necessary. Such, therefore, is the case, tho
external beds devoted to those groups characterised by
dwarf growth, are narrow, about 6 feet wide, somewhat
raised above the general level, and well prepared for the recep-
tion of such plants as Sedums, Saxifrages, Primulas, &c., &c.,
by a due admixture of roughly-brokon freestone, amongst
which they appear to revel in the happiest manner. Tho
central portion is broken up into borders, of a triangular
character, indented by the central circle of each group. The
several circles being beds devoted (to quote a happy title for
which I am indebted to Professor Owen) to the Lit de I'elite,
well prepared with peat soil, in which a goodly selection
of Liliums, Epimediums, and other bog-loving plants,
were growing luxuriantly, and, amongst the Epimediums,
E. macranthum was covered, at the time of my visit, with its
white blossoms, just tinted with lilac sufficient to enhance tho
contrast between its flowers and its yellowish-green foliage.
With a view to neutralise the bare appearance which every
herbaceous ground must necessarily present in the winter,
especially when contrasted with the redundant and denso
growth of the summer, the centre of the circles is devoted to
Alpine Rhododendrons, the later hardy Heaths, Ledums, and
such like ; and, in the central portion of each of the triangular
beds surrounding the same, is planted a group of select ever-
green shrubs, of a medium style of growth, as regards
size. These, doubtless, in the first instance, had a good and
fair margin left for their development, but, as the rightful
" heirs-at-law " put in an appearance, their originally formed
ranks were extended deeper and deeper still, until their close
proximity to the shrubs threatens to militate seriously against
their fair and reasonable development. Were I to find a fault
at all, it would be, not that these groups of winter-green shrubs
are unnecessary, Ijut that a far less aristocratic set of shrubs
had not been chosen, the lateral curtailment of whose growth
might have been attended with less qualms of conscience.
Doubtless those in sitil are masters of the situation during tho
winter; whether they will long retain their mastership is
another question, seeing that this summer growth^ is made
under the protective influence of their too adjacent neighbours.
All tho beds are neatly margined with Box-edging, and, seeing
that the families and genera are located together, as they ought
to be, as much regularity as is perhaps possible under such
circumstances in the growth and development of the occupants
of the marginal borders has been attained. Still however, so
varied is the development and growth of herbaceous plants in
different localities, that each accession must be necessarily
planted subject to future modifications, and such alterations
and modifications must doubtless form one of those stimulants
to continuous interest which constitute an all-important
element to the cultivator of a collection of herbaceous plants.
The way in which the collection is labelled and otherwise set
off to advantage by Mr. Maw's gardener, must form the
subject of a future notice.
478
THE GAEDEN.
[Dec. 13, 1873.
NOTES OF THE WEEK.
Mk. John Bain haa, after a long rest, necessitated by illness,
returned to his old duties as director of the College Botanic Gardens
at Dublin. This will be welcome news to many of our readers.
Forced Lily of the Valley, in flower, has been seen in Covent
Garden for the last eighteen days ; the first supplies came from Messrs.
Hcrbst, Mr. Standish, and the Pine Apple Nursery Company. The
white Lilac, from the Paris (forcing-houses, has also been in the
market for about the same time.
I.v the Times of the 5th inst., under the heading of " Wills
and Bequests," we observe the welcome announcement, that Mr.
Andrew Barnett, late of Macclesfield, haa left (among other charities),
to the Gardeners' Benevolent Institution, London, the sum of £1,000,
payable on the death of hia widow. Mr. Barnett, we learn, was not
a subscriber to the institution.
Amoxg winter. blooming plants the yellow Jaaminum nudi-
florum is now very attractive, especially when trained upon a
southern aspect. We never see this plant upon cottage walls without
regretting that it is not intermixed with some neat berry -bearing
plant, such as the Cotoneaster or Pyraoantha, when the contrast
between the two would be most beautiful.
Some of the most beautiful wreaths we have ever seen are
now exhibited in the central row in Covent Garden Market. They
are formed of bleached Grasses and Immortelles, among which is a
large silvery kind, introduced by Messrs. Hooper, which we have not
seen before the present season. It is known in the trade as the
Silver Gape Flower, and is probably one of the many beautiful
IleUchi'ysuma common to Southern Africa.
Mk. Parsons, of New Jersey, gives an account of some very
fine Pears in the Cultivator. I raised (he says) this season, from
dwarf trees set out three years ago, a quantity of Duchess Pears, a
bushel of which were sent to market, there being but forty. eight
Pears to the bushel, thus averaging a little less than nineteen ounces
each. The remainder of the crop were very fine fruit, half of which
were equal to the above.
The directors of the Crystal Palace Company have elected
Captain Flood Page to succeed Mr. Grove as secretary at the end of
the year. Captain Page has long been known as an active member
of the executive committee of the Wimbledon Rifle Meeting, in
addition to which he acted for some years aa agent to Lord Spencer'a
^Vimbledon property, and in other capacitiea highly fitting him for
the position which he haa obtained. Mr. Wilkinson will now become
general manager of the Crystal Palace.
TuE fruit trees, wliich were planted only four years since
in the ground attached to the horticultural school of St. Maude, near
Paris, have this year yielded 30,000 Pears, Apples, and Peaches, in
addition to nearly three-and-a-half cwt. of Cherries, Grapes, Goose-
berries and Currants. In two years more, it is expected that the
trees will arrive at their maximum of produce. These speedy results
are due to the personal superintendence of M. Dn Breuil, the eminent
arboriculturist.
From the Portuguese Jornal da EorticuUura Fratica we
learn that a horticultural exhibition was recently held at Cadiz, and
that "the first medal (silver) was awarded to "Snr. D. Juan Lopez
PadiUa, for his collection of Conifers and Orchids. The second medal
(copper) was adjudged to Snr. D. Diego do Agi-eda, for the fine
specimcua of Begonias which he showed. Certificates of ' honourable
mention ' were granted to Snr. D. Eafaela Ponce de Leon, the Casino
Jerezano, and some private individuals for various plants exhibited
by them." Wo have read this report with much pleasure, as evincing
the remarkable progress which horticulture, in its higher forms, ha's
made, within the last few years, in the Spanish Peninsula.
We have juat received some excellent specimens of Apples
from Mr. Hill, European agent of the Burlington and Miaaouri lliver
Railroad Company, of 25, Moorgate Street. They came all the way
from Nebraska, and travelled two thousand five hundred milea before
an-iving at the sea-board whence they were shipped to England ; they
are, aa is not unusual with Apples from America, in as good condition
as if juat carefully picked from the tree by hand. They are not
so remarkable for size as for firmness of flesh, good flavour, and high
brilliant colour. 'When we passed through Nebraska in the autumn
of 1870, the prairies of that great territory were in many places only
peopled by the graceful wild antelope, and, no doubt, this must for
some time remain the case. We mention this to show that Nebraska is
the latest planted orchard of the States. It forcibly reminds us of
the vast extent of America which is admirably adapted for the culture
of our more important hardy fruita. Covent Garden waa last winter
largely supplied with its best Apples from the State of New York,and it
13 not miprobable that before another generation has passed away, the
orchards of the United States will be able to supply, and supply
eaaily, the fruitleas regions of the north, and make up every deficiency
of fruit arising in Europe from f roat, bad years, and other causes.
There is now one of the prettiest specimens of Sophronitis
grandiflora that we have seen for some time, in bloom in the Royal
Exotic Nursery, Chelsea, the flowers being both large and very
brilliant, and numbering upwards of a dozen.
We have been shown a collection of Orchids, Tillandsias, and
Palm-seeds by a gentleman just arrived in this country from Florida,
several of which we believe to be new to our gardens. One of tho
Tillandsias bears a great branched flower-spike from 2 to 3 feet loug,
the buds of which will shortly open. They may be worth the atten-
tion of those interested in new exotics.
The local exhibition of the Royal Horticultural Society, at
Bath, has resulted in a net profit of £1,200, one-half of which, accord-
ing to custom, will be appropriated by the society, while the
remainder (subject to a grant of £20 towards the maintenance of
the institution gardens) will be divided between tho Royal Victoria
Park and the Hanoverian Band Committees.
Prof. Shaler makea a rather novel suggestion for improving
the navigation of the Ohio river, and at the aame time preventing
tho enormoua destruction of property which its floods now occasion
at intervals, by washing away its banks. He thinks that this could
be accomplished by simply planting Willows upon the banks, as he
finds that wherever such a plantation has been effected, the resulting
growth not only holds the soil in which it is rooted, but accumulates
that which is brought down by the river. When the banks have
been sufficiently strengthened and extended by means of such planta-
tions, a deepening of the channel must result, which will improve
navigation.
■ A BEAUTIFUL ucw Lily from California, named L. purpurcnm,
will be offered for sale next Thursday by Mr. Stevens. Its flowers
are said to vary in colour from a purple to a purple-lilac. It is the
first time it has been offered for sale ; and the collector, who found it
in Humboldt County, writes that it is very fragrant, and the finest of
all Californian Lilies. At the same time, an unusually large sale of
other rare Lilies will take place, including about 500 of the double,
flowered Tiger Lily ; 300 of Lilium Humboldtii, one of the most
distinct and beautiful of Lilies ; together with several hundreds of
such choice kinds as L. Philadelphicum, L. pulchellum, L. snperlium,
L. Szovitziauum, L. columbianum, L. tenuifolium, and L. caro-
linianum.
A CORRESPONDENT Writes to us as follows reapecting the
Pitch Lake Pine-apples, of which we gave some account (see p. 445).
" I have grown," he saya, " the Surinam or Pitch Lake Pine for
many yeara, and, though good, I never found it first-rate, that is,
not equal to Black Jamaica, Montserrat, St. Vincent, and the fijier
varieties of the Queen Pine. The Pitch Lakes doubtless suit Pine-
apple growth perfectly ; but, for positive root-inducing power, I
have never met with any soil equal to tho hungry heavy loam which
thirty years ago we used to procure from Norwood. The splendid
Pines which are now coming into our market are from the Azores,
whence they were introduced twenty. five years ago by your corres-
pondent, Mr. Peter \Vallace, and grown in vegetable matter with
stable dung for bottom.heat. They are planted in rough pits, and
are fully exposed, glass only being used to protect them from the
drenching and almost instantaneous rains peculiar to that climate.
Can rest do any thing for them .' In the Azores there is little or no
twilight, night and day being equally divided."
The case of Leicester Square, lately before the Master of the
Rolls, recalls attention to a spot which has long been the opprobrium
of the metropolis. For at least twenty years it has been going from
bad to worse. The rusted railings disappeared one by one, and beaten
tracks across the enclosure extended right and left till not a vestige
of green remained to suggest the thought that the place had once
been set out as a garden for the pleasure of the surrounding inha.
bitants. The last transformation of the scene was the enclosure of
the area within a hideous hoarding, 12 feet high, covered over with
placards. The Master of the Rolls has decreed that this hoarding
shall be removed, and wo wish we could be sure that Leicester
Square was now at last about to fulfil its original object by becoming
an ornament to the neighbourhood. We should expect this to be the
result if we had not been so often disappointed. An Act of Parlia-
ment was passed just ten years ago for the express purpose of
enabling the Metropolitan Board of Works to take the square in hand
and make it once more a garden; but tho Court of Queen's Bench
decided that it certainly did not give the Board of Works any such
power. Let us hope, however, now that tho Master of the Rolls has
ordered the ground to be put in order and tho railings into proper
repair, tho enclosure may become a pleasure-ground as it was
century ago.
Dec. 13, 1873.]
THE GAEDBN.
479
THE GARDEN IN THE HOUSE.
ORNAiMENTAL PLOWEE POTS.
CoMMOX earthenware pots arc the best that can be employed
for all kinds of plants, from a cultural point oE view ; but
where Palms, Ferns, and other choice exotics are used for the
decoration of the drawing-room or boudoir, we must needs
employ pots or vases more in keeping with their elegant
surroundings. Plants are now so generally used as decorative
objects in tasteful homes, that really artistic embellishments,
in the way of pots and vases, are looked upon more as
necessities than as useless elegancies, and many of them are
so unique and pretty in point of design and elaborate finish that
they are everywhere admissible. For the opportunity of sketch-
mc the accompanying group, we are indebted to the courtesy of
Messrs. Dick Radclyffe & Co., of High Holborn, who make these
graceful ornaments a speciality in their establishment. They
are made in several kinds of material, such as enamelled porce-
lain, Terra cotta, and Etruscan
ware, the sprays of foliage. Fern
fronds, and other ornamental
appendages having been in
many cases modelled from
natural specimens, correctness
of form, and naturalbeauty being
thus ensured. The introduc-
tion by Messrs. Dick Radclyffe
& Co. of these beautiful exam-
ples of the potter's art is calcu-
lated to foster a love for plants
in sitting - rooms ; while for
hiding flower-pots on the dinner
table these enamelled vases
are admirably adapted, being
far prettier than the gaudily-
coloured and ill-designed sub-
stitutes which have been, until
recently, too commonly em-
ployed for such purposes. Our
illustration shows their adapt-
ability as drawing-room orna-
ments, and they may be filled
with damp Moss, when they
will be found useful as recep-
tacles for cut flowers, sprays
of elegant folinge-plants and
spring-flowering bulbs. B.
Leaf Ornaments for Win-
dow Screens. — The following
may afford amusement and plea-
sure to those who take a delight in
domestic decorations : — An ex-
quisite transparency may be made
by arranging pressed Ferns,
Grasses, and autumn leaves on a pane of window glass, laying
another pane of the same size over it and binding tho edge
with ribbon, leaving the gronp imprisoned between. Use gum.
tragacanth in putting on the binding. It is well to secure a narrow
strip of paper under the ribbon. The binding should be gummed
all round the edge of the first pane, and dried, before the leaves.
Ferns, &c., ai'e arranged ; then it can be neatly folded over the
second pane without difficulty. To form tho loop for hangiug tho
transparency, paste a binding of galloon along the edge, leaving a
2-inch loop free in the centre, afterwards to be pulled through a little
slit in the final binding. These transpaiencies may be either hung
before a window, or, if preferred, secured against a pane in the sash.
In halls a beautiful effect is produced by placing them against the
side-lights of the hall door. Where tho side-lights are each of only
a single pane, it is well worth while to place a single transparency
against each, filling up the entire space, thus affording ample scope
for a free an'angement of Ferns, Grasses, and leaves, while the
effect of the light passing through the rich autumnal colours is very
fine. Leaves so arranged will preserve their beauty during the
whole of the winter. Screens of this kind have lately been advertised
in London, in which the Ferns, &c., prepared by a peculiar process,
are guaranteed by the inventor to retain their verdure for years.
Ornamental Flower-pots.
THE INDOOR GARDEN.
HYBRID ORCHIDS AND NEPENTHES.
It is now nearly twenty years since Mr. Dominy, the well-
known manager of tho plant department of Messrs. Veitch
and Sons' nursery, at Chelsea, turned his attention to the
hybridisation of rare plants, and this was not at Chelsea, as
many suppose, but in Messrs. Veitch's estabhshment at
Exeter. Those who know most of hybridisation will best
comprehend the difficulties which he had to surmount in
achieving the ci-owning success which attended his efforts, and
with which almost every plant grower and amateur is now-
familiar. In the fertilisation of Orchids, Mr. Dominy has been
most successful, and we need only allude to Cattleya Exo-
niensis and Calanthe Veitchii as illustrative examples, these
being not only the best of hybrid Orchids, but also two of the
"''best of all Orchids at present in cultivation. It must bo
remembered that when the fertilisation of Orchids commenced
at the Exeter establishment,
comparatively little was known
on the subject. Francis Bauer
had made microscopic draw-
iugs of the structure and for-
mation of many curious Orchid
flowers, but these were not dis-
tributed or so accessible as
now. Darwin's work was not
written until Mr. Dominy had
made considerable progress
with hybridising Orchids, and
had acquired a large amount of
practical experience as to the
best way of treating their
minute sawdust-like seeds in
order to ensure germination.
It must be borne in mind that
Orchid seeds do not germinate
so readily as those of most other
plants, and it is often years
before the little seedlings are
discerned peeping out of the
living Sphagnum on whichthey
were sown. Some of these
hybrid plants which now delight
us with their glowing colours
and grateful fragrance have been
watched and tended for a dozen
years or more before the
anxious cultivator has been
rewarded with the sight of
their first blossoms, and then
many of them have been found
worthless, or nearly so, for it
must not be supposedthatevery
hybrid obtained has been so
valuable either from a floral or
scientific point of view as those we here enumerate for the first
time in a collected form. One remarkable fact in connection
with these hybrids is their intermediate nature, this being so
obvious in many cases that any Orchid-grower could easily
guess the names of their parerits directly he saw the hybrids
in flower. From a scientific point of view the crosses effected
not only between distinct species, but, also between sup-
posed genera have taught us much. Laslias and Cattleyas
cross with each other as freely as species of either genus, and
the same remark holds good with Phajus and the deciduous
section of Calanthe. This, in our opinion, fully bears out the
views of Professor Reichenbach, who does not consider the
numerical arrangement of the pollen-masses a character
sufficient to separate Cattleyas from Laslias. Cross fertilisa-
tion or hybridisation by man's agency is, as yet, in its infancy,
while insects have unconsciously carried pollen from flower to
flower for ages past, thus adding much to the perplexity of
modern botanists ; and, doubtless, when we know more of
ci-oss-breeding among vegetables, our views of genera and
species will be materially altered.
The value of these hybrid forms to the cultivator can
480
THE GARDEN.
[Dec. 13, 1873.
scarcely be over-rated, aud fine specimen plants of them exist
indifferent collections. Not long ago we alluded to the noble
specimen of Cattleya Exoniensis at Meadow Bank, which was
tben bearing sixty-three flowers, and a week or two ago we saw
asplendidly°grown plant of Cattleya Dorainiana, with upwards
of thirty delicately-tinted broad-petalled flowers. Calauthe
Veitchii is everywhere grown, and it i.s not uncommon to see
it flowering by the dozen in many gardens, while some of our
readers may remember the fine specimen shown by Mr. Jaques
at'South Kensington, a year ago. In order to make our list of
hybrids as complete andinterestiug as possible, we append three
others, viz., Cypripediura Ashburtonia;, raised by Mr. Cross,
C. Sedeni, and Cattleya Fausta (see page 4.3.5), both raised
by a promising pupil of Mr. Dominy's, to whom we alluded in
our last issue. It is interesting to know that Cypripedium
Sedeni has been obtained true from seed borne by 0. longifo-
lium crossed with pollen from C. Schlimraii, and vice versa, there
bcino- 110 perceptible difference iu the seedlings in either case.
This°is interesting, as different varieties of other Orchids are
sometimes produced from the same seed-pod. It is, moreover,
interesting to know that C. Schlimmii and Disa grandiflora
come true^from seed when fertilised with pollen from another
individual of the same species. Horticulturists have to thank
Mr. Dominy for much valuable information respecting these
hybrids, which, in the followiug list are prefixed with an
asterisk' (*). :^'id are placed between their respective parents :—
Orchid Hybrids.
Phajus jjrandifolius
*Phajus irroratus
Calantho vestita
Cattleya guttata
•Cattleya Uybrida macu-
culata
Cattleya intermedia
Calanthe masuca
•Calantlio Dominii
Calauthe furcata
Limatodes rosea
•Calan'he VeitcLii
Calantho vostita
Cattleya Lodcligosii
•Cattleya Br.ab.antiaj
Cattleya Aclandiaj
Cypripcilium bai'batum
•Cypripedium vexiUa-
riura
Cypripedium Fairrioa-
nuni
Cypripedium Pearcei
•Cypripedium Dominii
Cypripedium caudatum
Cattleya Mossiai
•Cattleya Man^^lesii
Cattleya Loddigesii
Cypripedium bavbatum
•Cypripedium Harrisia-
num
Cypripedium villosum
Cattleya Aclandia;
•Cattleya quinque-color
Cattleya Forbesii
Cattleya (Lfelia) crispa
•Cattleya (Loelia) Pilcheri
alba
Cattleya tLaslia) Perruiii
Cattleya (La^lia) crispa
•Cattleya(Lajlia) Pilcheri
Cattleya (Lcclia)Perriiiii
Cattleya maxiina
•CattleyaDominiaua alba
Cattleya amethystina
Goodyera discolor
•Ana3CtochiIus Dominii
Ann3ctocliilus xantho-
phyllus
Goodyera discolor
•Goodyera Veitchii
Amectochilus Veitchii
Cattleya crispa
•Cattleya Devouiensis
Cattleya gu( tata
Cattleya granulosa
•Cattleya hybrida
Cattle3'a Harrisouice
Cattleya mnxima
•Cattleya Dominiana
Cattleya amethystina
Cattleya Mossiis (Syon
House vars.)
•Cattleya exoniensis
LEBlia purpurata
Cattleya (Lrelia) crispa
•Cattleya Siduiana
Cattleya granulosa
Aiirides affine
•Aerides hybridum
Aerides Fieldingii
Dendrobium nobile
•Dendrobium Dominii
Dendrobium monili-
forme
Cypripedium barbatum
•Cypripedium Ashbur-
toniie
Cypripedium insigne
Cypripedium longi-
folium
•Cypripedium Sedeni
CypripediuraSchlimniii
Cattleya Exoniensis
•Cattleya Fausta
Cattleya Loddigesii
Nepenthes distUlatoria
•Nepenthes hybrida
Nepenthes, spotted
species from Borneo,
unnamed
Nepenthes distillatoria
•Nepenthes hybrida
maculata
Nepenthes, spotted
species from Borneo,
unnamed
Nepenthes "RafQesiaua
•Nepenthes Dominii
Nepenthes, green
species from iJorneo,
unnamed
Fuchsia serratifolia
•Fuchsia Dominii
Fuchsia spoctabilis
TREE-FERNS FROM STEM DIVISION.
When, some few years ago, peoplo iu this country were first made
familiar, by means of imported fall-grown Uving stems, with exam-
ples of the gigantic Peru flora of New Zealand and other distant
lauds, the impression obtained (says the Irish Farmers' Gazette) that
their increase in height and bulk was an exceedingly slow process,
and speculation was rife as to the great age of these black, fossil.like,
yet living patriarchs of tho antipodean Fern gullies. Bxperienco
has, however, dissipated tho iuipression, and set at nought the
speculation. Trom what we now know of the growth aud development
of Tree-Fems under glass, tho conclusion is inevitable that, as
regards rapidity in botli respects, they have few equals in the wide
range of tho vegetable Iciugdom. Here is an example necessitating
the bold and successful experiment which wo shall describe pre-
sently. Mauy, doubtless, have seen Mr. Bewley's famous Fernery,
at Rockville, 'uiackrock, and admired the stately Trce-Ferns which
rear their tall stems and expand their luxuriant coronals beneath
its lofty double-glazed roof, which root we have seen threatened to
be lifted from its fastenings, or, at all events, buret through by the
sheer force of vegetation, as exemplified by the marvellous develop,
ment of the growing fronds. Now, this Fernery has not been many
years erected, and yet more than once has the rapid growth of the
New Zealand Tree-Ferns created a ditfioulty by threatening to lift the
roof or find tlicir way througli it. This ditHculty was met more than
once by the expedient of sinking in the floor and lowering the roots and
stems. This succeeded for a time ; but there was a point beyond which
the sinking process could not be carried, and meanwhile the huge
ebon volutes of Cyathea medullaris again touched the roof. What
was to be done .'' the roof should either go up or the New Zealanders
come away. In this fix, a bold and hazardous experiment suggested
itself, which was at once carried into operation, and so far with most
satisfactory results. Each tree was lifted from its position, laid down
upon its aide, and with no keen knife or canning hand, but with an
ordinary cross-cut saw worked by strong arms, the connection between
stem and root was quickly severed at the collar. The stem, however,
was yet too long, and the saw went to work again, taking another
section, and reducing its length by some three or four feet more.
Again was the rootless stem, with its spreading fronds, placed up-
right in its position, and made firm in its rock-work mound. In re.
planting, the only precaution taken by Mr. Sayers — ilr. Bewley's
very worthy and intelligent gardener — was that no soil should be in
immediate contact with the stump ; clinkers, broken bricks, and such
like only being allowed to touch the buried portion. Nothing
could bo more satisfactory than the result : the subjects thus sum-
marily operated on seemed scarcely conscious of it, but boldly held
up their leafy honours, and continued to throw up new fronds, and
are now growing away as though nothing had happened; but rather
look as if that ere many more years go by they will call for a repeti-
tion of the operation. When congratulating Mr. Sayers on the
success which attended his bold experiment, he modestly, and, as we
believe, truly said, " Iu any other than a double-glazed house, I do
not believe it would have been so successfal."
The Yellow-fruitad. Rivina. — It is stated (see p. 436)
that this " Rivina appears to be lost." I have grown it for five or
six years, and continue to do so, on account of the distinct and
strikiug colour of its berries ; but for general usefulness as a decora.
tive plant, it is far behind the red-berried sort. All the Rivinas, if
grown as jDot plants, do best raised from seed every spring, and grown
on in a light warm house or pit. A free rich soil suits them perfectly.
Wlien well grown, a plant in a 6 or 8-inch pot will be at least 2 feet
through, and 2§ or 3 feet high. The jrarple and yellow.berried sorts
are merely useful for variety. The red. berried kind is much hand,
somer than any other. The clusters of berries are usually 6 or 7
inches long. I have had them 9 inches. I am acquainted with no
stovo plant for winter decoration so easily grown, and which, at tho
same time, produces such a charming effect. — J. E.
NOTES AND QUESTIONS ON THE INDOOR (JAEDEN.
Masdevallia Tovarensis. — This gem amongst cool Orchids, as grown and
flowered iu the collection of Mr. Bockett, is a sight never to be forgotten. The
rich deep green leaves show how healthy the plant is, whilst the dazzling
snowy whiteness of its three dozen flowers is indescribably beautiful. — G.
Plant Vases-— I noticed -when passing through Covent Garden a few days
ago some prettily designed basket-vases. They were made to represent imita-
tion wicker-work, round iu form, from 4 inches to 6 inches deep, and a foot or
80 in diameter, the rim being broad, like that of a sailor's hat inverted. Theso
were filled with a central plant surrounded by a bolt of others, and the whole
having a pretty appeai'anco. — W. F.
Deudrobium bigibbum.— This traly beautiful North Australian Dendrobe
has lately been fiuely in flower in the choice collection of Mr. Bockett, at
Muswell lliil. The rich rosy-purple blossoms of this rare species are so
seldom seen, that even when not iu such fine condition, as the plant just named,
the event is worthy of record, but here it h;is really been very flue ; indeed,
the healthy condition of the whole collection is quite in keeping with tho
enthusiastic love for these plants displayed by their owner.
Tan. Bads. — If tan beds in stoves are now renewed, they will emit a good
deal of v/armth throughout the winter, and will materially assist in saving fuql,
while the heat given off by them will be better for the plants than that afforded
by hot-water pipes. Ko fears need be entertained of starting plants prema-
turely by the addition of new tan ; for, instead of being plunged, they may be
placed ou the surface of the beds, or they may be plunged with a brick under
each pot, the sides of which need not touch the tan. — W.
Strelitzia reginse.— This old-fashioned plant, although a native of the Cape
of Good Hope, is geuerally found occupying a place in, our stoves ; indeed, X
never saw it anywhere else, until I saw it grown in a cool Camellia house in
the nurseries of Messrs. Jackson and Sons, at Kingston-on-Thames. There it
is gi'own in a house in which Azaleas, Camellias, and hardy and half-hardy
Ferns are kept, and it has always flowered satisfactorily. In proof of this,
old specimens wore bearing flowers in profusion, and little plants in e-inch
jiots were producing one and two-flower spikes apiece. The fact that it grows and
flowers freely under cool house treatment, and is a winter bloomer loo, strongly
recommends it to our notice. — W. F.
Dec. 13, 1873.]
THE GAKDEN.
481
AMBER.
Amber is a resinous gum, which, origiually in a liquid state, has
hardened to the appearance of a precious stone. It, however,
belongs to a geological period anterior to what now exists, and is
found on the shores of the Baltic, in Spain, Africa, and some other
quarters. Occasionally, pieces are washed up by storms on the
eastern coast of England. A remarkable thing about amber is, that
many pieces of it contain a variety of beautifully preserved insects,
among which are many entire diptera (common flies and gnats),
orthoptera (grasshoppers, crickets, and cockroaches), hymenoptera
(saw and turnip flies, bees, wasps, and ants), one lepidoptera
(butterfly), and several coleoptera (beetles). Leaves and stems of
plants, and a small shell, are also preserved. All such objects,
animal and vegetable, were of course, incorporated with the sub.
stance when it was in a liquid jelly state. The flies and other
creatures had stuck, and could not get away.
When the amber is fh'st found, it is in a very rough state, and can
only be detected by a practised eye, and requires to be rubbed down
and polished before the curious and beautiful fossils it contains can
be seen. Although the communication between the Baltic and the
German Ocean is broken by the land of Denmark, and only exists
through the island of Zealand, and others which lie between
Denmark and Sweden, it is quite possible, and by no means impro-
bable, that currents may have conveyed pieces of amber from the
coasts of the Baltic, through the Cattegat, into the North Sea, and
thence they would occasionally, though rarely, be picked up on our
eastern coasts. They may, perhaps, have been brought thence
dru'iug the post-Tertiary period (a date comparatively modern in
the geological history of the globe), when the now land of Denmark
was depressed beneath the ocean, and hence the North Sea and the
Baltic would form one uninterrupted expanse of water. There is
no reason to suppose that any Tertiary deposit exactly equivalent to
the amber-bearing earth about to be described exists at the
bottom of the North Sea ; otherwise, amber would be found
in abundance on British shores washed by it. Amber has been
found in the gravel-pits near London, derived probably from
some of the Tertiary strata of our island ; and pieces of
resin occur in the clays of the Wealden in the Isle of Wight,
and in the London clay at Highgate. Perhaps one of the
richest deposits of amber, and for which it has been long celebrated,
is a province of Prussia called Samland, bounded on the west and
north by the Baltic. In a portion of this district fine sections are
exposed of the Tertiary formation, varying from 80 to 125 feet in
thickness. It consists of two different deposits, the lowest being
composed of thick beds of glauconitic sand, 65 feet thick, overlaid by
the brown coal formation, from 60 to 100 feet thick. This glau-
conitic sand (which is marl containing a large admixture of green-
sand, and forms what is called firestone or glauconite) in the north
and west coast differs from that in the south. In the former, the
upper part, about 60 feet consists of light greensand, made up of
large quartz grains and bright green granules of glauconite ; else-
where, the lower portion of this greensand is cemented by hydi-ated
oxide of iron into a coarse sandstone, which contains numerous fossils.
Below this is a deposit of finer quartz grains, more glauconite, and
much clay and mica; and associated with this, a wet sandy stratum
called quicksand beause it contains a large quantity of water, 8 feet
thick ; underneath which is a blae earth, or amber-earth, 3 or -1 feet
thick, fine-grained and argillaceous (composed of clay). In this the
amber is found abundantly, but irregularly distributed, occupying a
narrow zone ; the pieces are of various sizes, usually small ; those
weighing half-a-pound being seldom found, and more rarely larger
ones of greater weight. The surfaces are worn and rounded, and
bear little resemblance to their original form, as the liquid resin
of a tree, formed between the bark and the wood, or between the
yearly rings of growth of the stem. Pine impressions of the parts of
the plants which produced these amber nodules can bo distinguished
on their surface. Evidently, then, they wero for a time subjected to
the action of neater before they were imbedded in their clayey bed.
Pieces of fossil wood are also associated with the amber. When any
of the latter is attached to the wood itself, it is so completely pene-
trated by it, that it has the appearance of amber filaments. The
amber-earth contains many fossil sea-shells, echiuoderms, corals, &o. ;
and these show that this Tertiai-y formation belongs to the oldest or
Eocene period of geologists. The amber itself was evidently deriva-
tive, and washed down, probably, by floods from the land on which
the amber trees grew, into the sea, and there deposited with the
marine remains which are now associated with it ; although it seems
probable that the land was not very far from the shore where it was
abundant. Above and below the amber earth, only a few pieces of
amber occur. In the south, the amber-earth is thicker, and composed
of two different layers. Professor Zaddach of Konigsberg shows
further that the trees which yielded the amber must have grown
upon previously -formed beds of the gi'eensand when the chalk was
deposited, flourishing luxuriantly on the marshy coast which then
surrounded the great continent of Northern Europe. Probably tho
temperature was then higher than it is now, and seems to have
extended to tho now frostbouud Arctic regions ; a fact which has
been proved by the remarkable plant-remains (chiefly leaves) of
temperate climates which have been lately discovered thei'e.
The amber flora of the Baltic area under review contains northern
forms associated with plants of more temperate zones, and with
others even which live in much more southern ones ; thus Camphor
trees occur with Willows, Birch, Beech, and Oaks, cone-bearing trees
resembling the American Thuja ocoidentalis, and a great variety of
Pines and Pirs, including the Amber Pine, which has been proved to
be a trao Pine, allied to tho Pinus balsamea, though it no longer
exists. Thousands of these, the professor supposes, might already
have perished ; and, while the wood decayed, the resin with which
the stems and branches were loaded might have been accumulated in
large quantities in bogs and lakes in the soil of the forest. If the
coast at that time was gradually sinking, the sea would cover the
land, and in due course carry away the amber and masses of vegetation
into the ocean, where it was deposited amidst the marine animals
which inhabit it. Bat in higher districts the Amber Pines would
still flourish ; and so amber still continued to be washed into the
sea, and deposited in the later-formed (Tertiary) greensand, and still
later overlying formation of the brown coal.
Amber has been discovered in Russia, in Italy, probably in Tertiary
deposits of the same age ; also in Africa, Brazil, and South America,
probably derived from strata of this age. It has been met with in
Sweden, on the coast of the North sea, and may yet be discovered in
many other localities, when the stock is exhausted in tho richer
Baltic Provinces, and the demands of trade compel the dealers to
search for it elsewhere. Vast quantities are washed up on the shore
near Memel, also in the Baltic in the extreme north-east, and are
thought to have been derived from certain Tertiary deposits con-
taining amber in the extensive adjacent region of Russia and Poland,
where brown coal containing amber has been discovered overlying
chalk. Stores of this valuable gum still lie hidden in the interior of
the country, and on the Baltic coast, though much is, no doubt, still
buried under the sea, the amber-bearing stratum often lying too
deep to be attainable.
Besides the plants which are occasionally found in amber, the
most interesting and remarkable fossils are the insects, which, from
their usually beautiful and perfect state of preservation, are more
interesting to entomologists than the more imperfect remains of this
class contained in many other and older formations, and are there-
fore more easily determined. As the plants of the older amber-earth
in the glauconite series differ from those of the newer brown coal, it
is possible that many of the insects would differ also; while those
in African amber would present a greater diversity and a more~
tropical character. As a general rnle, all the tertiary fossil insects
have a more decided European character, more like recent forms,
than the carboniferoas, liassic, and oolitic ones ; aud several kinds are
still found living, though many are extinct — that is, are unknown
at the present day. Prom the lucid clearness and beautiful trans-
parency of amber, and its soft yellow colouring, the insects can
be easily examined. It would seem that they must have been
caught suddenly by the liquid resin as it oozed out of the
Pines, and thus were eutombed alive, which will account for their
wonderful state of preservation. Many of them, no doubt, were
caught while on the trees ; and even the cunning spider, while
watching for his prey, was, like " the biter bit," enveloped also.
Others may have been embedded at the base of tho trees, where the
ambercus exudation was unusually profuse. Amber also contains
myriapods, creatures to which the common centipede, scolopendra,
and julus belong, and which would abound amongst the decaying
wood in the hollows of the trees in the ancient Tertiary forests of the
period. When quickly enveloped, the insects aud other organic
remains are well preserved, retaining their natural colours aud their
more delicate parts. Those which died, and were long exposed to
the air, are more or less injured, and are surrounded with a white
mouldy covering, which obscures them, and discolours the amber.
This is especially the case in some of the Prussian amber, but has not
been noticed in the Pomeranian, which is always bright and clear.
The families, genera, and species of insects found iu amber are
supposed for the most part to agree with existing forms, and even
iu identity of species. Though many belong to our latitudes, others
decidedly do not so, as, for example, some of the smaller flies and
gnats, the cockroaches and other beetles, and the majority
of the hymenoptera (bees, Ac), which especially resemble exotic
forms.
jMany different species occur, as at the present day, but only those
families are preserved in this fossil resin which are found in wood or
482
THE GARDEN.
[Dec. 13, 1873.
on trees, and scarcely over water-beetles. As we should expect,
many varieties of beetles have been discovered ; also bees, ichnenmons,
and ants are particularly numerous. Moths and butterflies are rare,
but have been met with, and several caterpillars. Flies and gnats
are extremely abundant, so that the old adage of " flies in amber " is
well borne out by the investigations of science. There are also white
auts, May-flies, ant-lions, cockroaches, grasshoppers, and locusts.
Collections of insects in amber may be seen in the British Museum,
the Oxford Museum, and at Berlin. Many of these belong to tropical
and temperate climates, approaching more as a whole to South
American and Indian forms, rather than those of Europe. While
some are like existing species, others agree with no living species,
both the insects and plants being extinct. Amongst other curious
relics, lizards are stated to occur in Sicilian amber. A scorpion is
known in Prussian amber, a genus properly a native of warm climates,
certainly never oocuriug so far north as Dantzic. There are also
spiders, more like some found in the south or America. A few of the
insects indicate a northern climate. Perhaps, like some of the Lias
insects, these were brought down by streams from the higher and
cooler regions of a mountainous country adjacent. At all events, wo
may conclude that the climate and temperature of Europe have
luidergone considerable change — which other animal and vegetable
fossils of the same era prove — since the Tertiary period. The
presence of tropical insects testifies that the amber. producing tree
did not vegetate under such a climate as that which Prussia, especially
the land watered by the Baltic, now enjoys.
As in many other articles of commerce, particularly where we have
to deal with gems and precious stones, frequent deceptions have been
jn'actised upon the unwary, and even collectors of fossils have been
taken in. There is a substance very like amber, gum-aneme, a
modem secretion forming at the present day. It exudes from the
stem of a North American tree, the Rhus copalina, so closely resem-
bling amber, that only a practiced eye could detect the diiierence ;
plants or insects imbedded in it would, of course, belong to liviug
genera and species ; and it is of little value when compared with the
true amber. There are other kinds of resinous gum — namely, gum.
copal, used in making varnish, and a gum which is derived from
modern Fir trees, but all of recent vegetable origin. All may, how-
ever, be chemically distinguished from one another. Thus, aneme
is very transparent, and copal differs from it by a faint opalescence
and a pale greenish-yellow tinge. True amber, as we have pointed
out, is derived, not from a living, but extinct Coniferous tree, perhaps
from two distinct trees, though probably a Pinus, like the living
Pinus balsamea, and only existing in the earlier and later Tertiary
formations. One certain test to distinguish it from modern gams is,
that it does not soften when heated, as they do. To those who are
not acquainted with the geological history of this earth long anterior
to the creation of man, and the marvellous story which the " testi-
mony of the rocks " has told, it may seem very wonderful that an
ancient resinous gum should yield so much of interest and value,
not only to the scientific, but to the commercial world. Yet it is not
more astonishing than the conversion of vegetable matter into coal,
or the formation of masses of limestone rock of vast extent and thick-
ness by corals and little microscopic shells (powerful by their enormous
abundance), and which are now making, as in time past, a thick
deposit of calcai-eous ooze at the bottom of the Atlantic. The
elaboration of gems, too, in nature's laboratory is an equally striking
proof of the inorganic wonders which science has made known to us.
No one, therefore, need feel surprised when he sees or reads of " flies
in amber," or finds, which, if wise, he will do, " sermons in stones,
and good in everything." — Chambers's Journal.
Esparto Grass. — I have grown successfully for several years
both Macr(chloa tenacissima and Lygeum spartum ; the former in a
cold frame, and the latter in the open air. Both species have a wide
range of habitat and altitude, and I believe might be profitably
cultivated in this country as an a<!;ricultural crop. Of Lygeum
spartum I procured seeds from the flanks of the Great Atlas (at a
height of 3,800 feet) in 1871, and the plants raised from them have
stood out uninjured by frost dui-ing the last two winters, flowering
in the summers of 1872 and 1873, and attaining a stature of from
2\ to 3 feet. I am not aware that either the Lygeum or Macrochloa
are cultivated in Spain or Barbary, the whole of the exported Grass
being obtained from indigenous sources. The interior of Algeria,
especially the Hauts Plateaux, is covered with Macrochloa for
hundreds of square miles, iu many places as uniformly as an agri-
cultural crop, to the exclusion of almost all other vegetables. It
has a range of altitude from the sea level to a height of over -1,000
feet, so there is little doubt that it would st.and a moderate amount
of frost. — Geo. Maw, Benthall Hall, near Broseley.
ROUGH PLATE GLASS.
SojiE twenty years ago there was much discussion about rough plate
glass, and a strong impression remained on my mind that anyone
wanting to excel as a cultivator ought to use it for any of his struc-
tures. Now, six years ago, I erected a span-roofed house half-way
sunk in the ground, 30 feet long, 8 feet wide, and S feet high in the
middle. The house was heated by a common brick flue, and perfect
ventilation was a principal point in the structure. The floor of the
house being too low to bring the plants near the glass, I could by
no means induce them to grow nicely, and, when the dull days of
November came, such a quantity of Fungi sprung np that I could
not master them. The plants were spindling too, and more leaves
than usual decayed. 1 then removed the rough plate glass and
replaced ;t with good sheet glass, which made an obvious change
in the health of the plants ; so much bo that I will never use
rough plate glass again. No doubt this glass is useful for large
houses, conservatories, glass walls, &c,, but I think it is not satis-
factory for general pm-poseg. M.v.x Lbichtlix.
Carlsruhe,
Latitude in Relation to tlie Hardiness of Plants. —
"The latitude of London" is constantly referred to in works on
horticulture and arboriculture, as a standard line, at, or more or less
beyond, or within which, plants of doubtful hardiness may be
expected to flourish. This would be intelligible if the hardiness
depended wholly on summer temperature ; and I suppose it has an
important influence on the question by affecting the ripening of
young wood. But the isothermal lines of winter temperature in the
British Isles, instead of being lines of latitude, have a direction from
sonth-east to north-west or thereabouts, and the practical question is
this : — Taking Liverpool, Lincoln, Warwick, Bristol, and London as
five points roughly representing positions arranged like the pips on
the five of — Mr. Hole would say — spades, and supposing plants to be
classed in three degrees of hardiness, should they be arranged — 1.
Liverpool and Lincoln ; 2. Warwick ; 3. Bristol and London,
according to the lines of latitude, or should they stand — 1. Lincoln ;
2. Liverpool, Warwick, and London; 3. Bristol, according to the
winter isothermal lines ? or, in other words, is Bristol in any more
favourable position than London, or Liverpool than liincoln (assuming
exact equality of latitude), apart from all local differences of soil,
aspect, exposure, elevation, &c., and speaking in the same general
terms as are understood when we read of "the latitude of London" ?
I ask iu order to elicit information, which many of your corre.
spondents can give, and many of your readers will find of value. —
J. P. M.
Lovely effects of Autumn Foliage. — A few years since
a leading landscape gardener conceived and carried out the idea of
80 arranging our native trees and shrubs that in autumn, and during
the month of October especially, a flower garden, as it were, would
be presented to the eye long after the flowers themselves had faded.
Now that the selected specimens have grown and rounded the various
groups into perfect fullness, the exquisite blending and contrast of
colours may well be termed surprisingly beautiful. The scarlet of
the Scarlet Oak, the yellow of the Sassafras, the crimson of the Sour
Gum and Logwood, the orange of the Red Maple and Sugar Maple in
onegroup, are in these latter days almost dazzling ; and then, to heighten
the effect, if that were possible, the American Ivy, with its brilliant
crimson leaves, and the green Briar, with golden-yellow foliage, twine
about and festoon all the undergrowth and branches. This isone illus.
tration of what has been done, and the grounds which it brightens
and beautifies contain many other groupings of similar character.
Native plants have not been excluded simply because they fail to
possess the merit of rarity, but even the every. day and common
h'umach is to be seen in groups and singly, wherever its bright
siarlet tints can be made tributary to the general effect. Possibly
nc one species presents such a diversity of colour as the Red or
Swamp Maple (Acer rubrum). On one leaf we have before now been
able to trace ten distinct colours and shades, and all in such har.
monious combinations as to create the impression of a direct and
special design. There are also many.of our commonest native shrubs
that can be made objects of beauty by the display of a little taste in
planting — as for instance, the Wild Blackberry, with the deepest
shade of crimson on its autumn foliage. And we might multiply
examples, but enough has been said to illustrate our idea of a
neglected phase of landscape adornment. Now is the time to note
all the varying tints, for more practical use hereafter, and if the
subject receive the attention to which its merits entitle it, the time
will come when our foreign visitors will have no occasion to I'opeat
what is now a frequent question, " And why do you not make
use of the most beautiful feature of your forests ? " — Nevi YorJc
Tribune.
Dec. 13, 1873.]
THE GARDEN.
483
THE GARDENS OF ENGLAND.
HOLLAND HOUSE.
Tins house, which has few rivals iu historic interest, has
been recently brought prominently before the public by the
Princess Marie Liechtenstein, who has devoted two beau-
tiful volumes to its historj'. It is, however, the gardens
rather than the house with which we have chiefly to deal.
The Dutch Garden.
This garden, which is one of the finest examples of the kind
to be found in England, is bounded by a fruit-tree wall on
the uoi'th side, by the west end of the house on the east, hedges
and shrubbery on the south, and an arched terrace and hedges
on the west. Along the base of the wall is a scries of double-
diamond shaped beds, with intervening small beds of the same
form in the middle, and corresponding small triangular figures
on the outside. The chief series of beds consists of patterns
of scroll-work in great variety, and includes several large
central masses. All these beds are heavily bordered with
A little in front of this seat are two fine evergreen Oaks,
annually clipped into close compact piles, two large bushes of
Box, a spacious fiower-bed, and hedges of Box and Yew.
The Italian Garden.
Still continuing westward, we pass under arches clothed with
Ivy, as shown in our illustration (see p. 494'), on to the terrace
beside the Italian garden, of which, as of other views,
through the kindness of the publishers of " Holland House,"
we are enabled to give an illustration. These arches, so
prettily draped with Ivy, are about 16 feet high. A dwarf
wall bounds this terrace, and is surrounded in the summer
time with vases at intervals, tastefully filled with flowers. At
the base of this wall is a border laid out iu beds. The
Italian garden consists of moderately-sized beds heavily
edged, like the Dutch garden, with Box. Vases, too, are here
disposed at certain intervals. Between this garden and the
extreme western boundary, is au open slope of lawn, which
was at one time the fruit and kitchen garden, and which still
bears traces of the use to which it was applied, for, instead of
the usual lawn trees, it is dotted all over with specimens of
IloUaiid House — South Front.
Box, the dark green colour of which contrasts well with, and
tones down materially, the richly-coloured flowers of the
bedding plants employed in the decoration of this garden.
The larger beds are filled with Roses that are annually pegged
down so as to fill up the space and prevent over-pruning of
the young wood. When it is necessary to ensure extra
neatness, they are pegged down when in a young and green state ;
but this is objectionable so far as the wood treated in that
way is not ripened so eficotually as if allowed to grow in a more
natural manner; and ripe wood alone bids defiance to frost in
winter, and secures abundance of flowers in summer. As
centre pieces, there are a fountain, a sun-dial, and a bust of
Napoleon I. In the wall, near the western end, is an alcove
or recess, known as " Rogers's seat," overrun wdth Ivy and
other creepers ; and on either side of it the family name is
represented in Box by the figure of a fox. The following
inscription, dated 1818, occupies a tablet above the seat : —
Here Rogers sat, and here for ever dwell
With me, those pleasures that he sings so well.
and under these are other lines in LuttreU's handwriting.
the Cluster Golden Pippin, a variety of Apple that yields
abundance of fine flowers in spring and showy fruit in
autumn. These present, however, more the appearance of
evergreens than deciduous trees, on account of the immense
quantities of Mistletoe which they support. Mistletoe also
grows here on au Acacia, which the gardener, Mr. Dickson,
informs us is the only instance of the kind with which he is
acquainted. There are also Walnuts, Medlars, and other fruit
trees growing on this lawn.
The House.
The house itself will be found to be a good example of the
Elizabethan style of building. On its south are two terraces,
which cut it off from the park. The front of the house is, to
a considerable extent draped with Wistaria sinensis, which,
when in flower, in spring and early summer, is strikingly pretty.
Specimens of Magnolia conspicua, too, on either side of the
central staircase, have a fine effect when covered with snowy
flowers. The Maiden -hair tree (Salisburia adiantifolia), planted
close to the walls many years ago, so outgrew the bounds
assigned to it, that it had to be cut down close to the ground.
Since then, however, it has sent up three leaders, each of
484
THE GAEDEN.
[Dec. 13, 1873.
which measures some 20 feet in height. At the south-west
corner is a staircase ornamented with vases and overhung
with foliage. Extending southward from it is a row of trees,
principally old specimens of EngUsh Yew, the boughs of one
of which droop over the steps in the form of an archway. At
the west end "of the house is a court which, in order to be
hidden from the windows above it, has been covered over with
a trelhs-work, clothed with Virginian Creepers and Laburnum
trained flatly over it. In this a grand effect is produced
between the " drooping gold " of the one, and the abundant
spray of the other.
The Conservatory and Orange Trees.
The conservatoi'y forms one of the most remarkable features
of these gardens. It is 80 feet long, and is divided into three
longitudmal compartments, the central one being 16 feet wide,
flat and dark above, and arched on either side, the others
forming, as it were, two lean-to houses at the sides. In the
central portion are wintered the magnificent Orange-trees for
which this establishment is celebrated, .and, in summer when
clear of plants, it forms a portion of the ball-room, and is
adorned with statuary, the archways being ornamented with
hanging baskets of plants, while the columns and the roof are
draped with climbers. At the end of this conservatory,
turning eastward, is a 'colonnade that leads to the ball-room,
the pillars of which it is constructed being well furnished wilh
Ivy and Vii'ginian Creepers intertwined (the effect of which in
autumn is charming), Aristolochia Sipho,Wistai'ia, Jessamines,
and Roses. The Orange-trees at Holland House are perhaps
the most remarkable objects in the garden. From October to
May they are stored in the conservatory, and dui-ing the
summer months they are placed out of doors on the terraces,
and the very largest ones on a gravelled square at the south
end of the conservatory. They chiefly consist of the bitter
Oi^ange, and are all grown in tubs about 4 feet square, and 4|
feet high. They are mostly in the form of standards, with
clean trunks, varying from 3 to 75 feet in height, and have
densely-branched heads, about 9 feet through, thickly fur-
nished with large dark greeu leaves, and, in their season,
abundance of flowers and fruit. The height of the trees,
measuring from the bottom of the tub, varies from 13 feet to
16 feet. There are, however, a few smaller specimens in little
tubs and in pots, also plants of Clethra arboroa and Myrtles,
which are used for the same purpose as the Oranges.
Avenues and Kemarkable Trees.
The house is approached from the Kensington Koad through
;in avenue of stately Elms, and at its junction with what is
termed " Louis Philippe's walk," is a cast of the statue of
Charles James Fox, which stands in Bloomsbury Square, and
which was presented by Westmacott. The Louis Philippe
walk derives its name from the fact that the exiled king
spent a quiet hour under the shelter of its trees during a visit
which he paid to Holland House in 1848. On the northern
extremity of the domain is a walk 10 feet wide, planted on
either side with Lime-trees and scarlet-flowered and other
Thorns are planted some yards distant on the north side.
The Limes are planted quite close to the walk, and only 7 feet
apart, the object being in due time to construct over the walk
a leafy tunnel, arched at the sides, so as to allow surrounding
objects to be brought into view. At the end of this remark-
able arcade begins the famous Green Lane, or " Night-
ingale Lane," as it was once called before bricks and mortar
had driven these favourite songsters from the neighbourhood.
This forms a western boundary to the pleasure-grounds.
It consists of a broad Grass-walk, over-canopied with Elms,
Planes, and Chestnuts, that rise up from amid an undergrowth
of Hollies, Tews, and other shrubs, through which, here and
there, are openings on to the lawn. Deciduous trees thrive
remarkably well in these grounds ; but evergreens, especially
Conifers, are not so satisfactory. Even Cedars of Lebanon,
that withstand smoke better than most Conifers, are dying
out. One old tree of this kind — the last of a clump of them —
still, however, occupies a conspicuous position on the north
side of the house. It has lost most of its branches, and is fast
following its companions, the last of which was broken down by
a snow-storm a few years ago. Another old Cedar still standing,
has a clear trunk some 10 feet high and 18 feet round. There
are also a few fine trees of Liquidambar in the grounds, some
of which measure about 4^ feet round the stem and 60 feet in
height. Of Planera Kichardii there is a specimen with a trunk
some 10 feet in cu-cumference ; and of the common evergreen
Oak we observed a beautiful specimen, with a closely -branched
head 60 feet through, and a stem 10 feet round. The stem
represents a clean log of timber, rising tip with a swollen base
at the junction of the graft with the stock. Near the north-
west corner of the Dutch garden there is a fine old English
Elm, which has a gnarled trunk 18 feet round at 3 feet from
the base. It has lost some of its largest limbs, and the places
from which they have fallen are now covered with zinc to
exclude wet from entering the trunk, thus preventing decay.
Of the deciduous Cypress, one tree measures 8 feet round near
the base ; but it is destitute of the root " knees," which are
characteristic of this Cypress. Of Catalpa syringajfolia there
are several good specimens scattered through the grounds; but
the finest is perhaps at the north-eastern corner of the house.
The diameter of the spread of its branches is 40 feet, and they are
very numerous, and annually produce an abundance of flowers.
Some of the branches of this tree stretch out so far, and become
so heavy, as to require support. Near this Catalpa is an old
specimen of Weeping Ash, whose pendulous branches cover
a space 40 feet square. Of the Kentucky Coffee-tree (Gymno-
cladus canadensis) there is also a specimen about 40 feet high,
with a trunk 3 feet round ; also good examples of the true
Service-tree, and very large plants of Ailantus glandulosa,
as well as a rich collection of Hawthorns.
The Fruit and Kitchen Garden.
In these there is a very fine Peach house 1-5 feet high at
the back, with rafters 16 feet long, and heated with one row of
4-inch pipes. The back wall and a fi-ont trellis are furnished
with trees, under which are also several pot plants, which,
notwithstanding their shady position, yield good crops
useful for culinary purposes. At this season Lettuces and
Endive are grown in this house. The kitchen garden,
properly so called, lies a short distance to the south-
west of the fruit garden. It is crossed by a broad
Grass walk bounded on either side by espalier Pear-trees
trained on a wire trellis, which annually bear a plentiful
crop 01 fine well-flavoured fruit. The trees are all worked on
the Quince, and comprise Beun-e Diel, Glou Morceau, Passe
Colmar, Duohesse d'Angouleme, Napoleon, Williams's Bon
Chretien, and some others. The forcing-houses consist of a
lean-to range, divided into compartments for Peaches, Vines,
Figs, and flowering and fine-leaved plants. There is also a
Mushroom-house at the back of this range, and a considerable
cjuantity of frames now well filled with bedding plants.
Our notice of " Holland House " would be incomplete if we
omitted to record our high appreciation of the tasteful and
artistic manner in which Mr. Philip Delamotte has illustrated
the Princess of Liechtenstein's volumes.
THE VOICE IN THE PINES.
What voice is this ? wljat low and solemn tone,
IVliicli, thongli all wings of all the winds seem furled,
Nor even the zephyr's fairy Ante Is blown.
Makes thus for ever its mysterious moan
From out the whispering Pine-tops's shadowy world .'
Ah, can it be the antique tales are true ?
Doth some lone Dryad haunt the breezeless air.
Fronting yon bright immitigable bine,
And wildly breathing all her wild soul through
That strange uneari;hly music of despair ?
Or, can it be that ages since, storm-tossed.
And driven far inland from the roaring lea.
Some baffled ocean-spirit, worn and lost.
Here, through dry sunimer's dearth and printer's frost.
Yearns for the sharp sweet kisses of the sea ?
Whate'er the spell, I hearken and am dumb,
Dream-touched, and musing in the tranquil mom ;
All woodland sounds — the x^heasant's gusty drum.
The mock-bird's fugue, the droning insects hum —
Scarce heard for that weird sorrowful voice forlorn !
Beneath the drows'-^d ^ense, from deep to deep
Of spiritual life, its moui'nful minor flows.
Streamlike, with pensive tide, whosejcurrents keep
Low murmuring 'twixt the bounds of grief and sleep.
Yet locked for aye from sleep's divine repose !
—P. H. Hayxe.
Dec. 13, 1873.]
THE GARDEN.
485
THE FRUIT GARDEN.
BIKDS VERSUS GRAPES.
Considerable difficulty is sometimes experienced in pre-
serving Grapes from birds, as it is often advisable to open the
doors as well as the nsnal appliances for ventilation, more
especially during bot days in summer and autumn. Our
illustration shows at a glance how this is eiiected by Mr.
Barron in the Vineries at Ohiswick. The method, which is as
simple as it is effectual, consists in placing a sheet of white
or brown paper over the top of the bunch just where our
feathered enemies commence their depredations. The same
end is also attained by enclosing the clusters in loose bags of
tiffany or hexagon netting ; and in this way wasps and flies, as
well as birds, are likewise kept in abeyance. Care must be
taken to examine the muffled bunches during dull wet weather,
as those coverings induce the berries to damp and rot. B.
AUTUMN AND SPRING PLANTING OF FRUIT
TREES.
In the autumn of the year 1868 I planted a young Mayduke
Cherry in a border which a Moor Park Apricot had previously
occupied. The latter is now growing trained on the sonth
wall of a cottage not far from my house. It found its way
there under peculiar circumstances, indeed its history is
altogether remarkable. About the year 1843 it was planted
against a west wall 10 feet high, where it grew and in due time
bore fi-uit ; and in one season, after it had filled its allotted
space, it produced an enormous crop, having been thinned
three times in the spring, and leaving an abundant supply to
ripen in autumn. I do not think that this was altogether the
cause of its not doing well in the fruit seasons that followed.
I was assured that it had only a limited space in which the
roots could find good soil, and that they could not be prevented
from penetrating the bad sub-soil iu the course of time. So,
finding the tree did not thrive, I resolved to root it out and
pave the bottom of the border with concrete before I planted
the tree that was to occupy its place. Accordingly, the Apricot
was dragged out with little ceremony and thrown into the
wood-yard, where it remained for a few days; but having
been noticed by a labourer then iu my employ, it was at his
request allowed to be transferred to his own garden, where it
is now flourishing and has borne fruit. Its removal after five-
and-twenty years of undisturbed growth would have been
hazardous under the most favourable conditions. No' care
whatever, was taken iu its removal ; I can only attribute its
surviving such rough treatment to the favourable period
chosen for lifting it, namely, the early part of November. In
contrast to this remarkable instance of tenacity of life, I m.ay
mention that, wishing to have further proof of what amount of
ill-usage a fruit tree could licar, I purchased in March a young
and well-rooted specimen of the Sturmer Pippin from a man
who was passing in a cart with a few trees which he wished to
dispose of. By well-rooted I only mean that the tree had a
good supply of roots, but they looked dry and miserable and
almost devoid of fibre. Could it only have been gifted with the
power of speech, I have no doubt it would have been able to tell
me how many times it had been taken to and from the markets,
as well as the names of the places it had visited. Determined
to give it every chance, I planted it at once with the greatest
care ; but after a feeble attempt to put forth loaves, it did just
what I expected from the first— died. People are very foolish
to go to a market to purchase fruit trees, when they can always
get them in a fresh and healthy condition from the nurseries
m autumn, before their roots have been exposed to the cutting
wmds and frosty air of winter. B. S.
PEAR GROWING IN VIRGINIA.
The following are a few remarks concerning the Ducliesse cVAnn-ou-
lemo Pears sent from Norfolk by Mr. Leighton. Mr. Leighton^is a
fnend of the Honourable Marshal Wilder, of Boston, and is considered
the best grower of this Pear in America. He has taken first prizes
with his Pears, both for flavour and weight, against others of the
same kind sent from California. Many of his fruit weigh as much as
30i ounces each. They are grown as dwarfs on tho Quinco stock.
On the 31st of August last he had 3,000 trees of Duchesso d'Augon-
leme, with about one bushel on each tree, and 1,500 Williams's Bon
Chretien ; and when Pears of the Ducliesse variety sent from California
are selling at 9 dollars per bushel, he has sold his at 12 dollars, and
his Williams at 11 dollars. He grows a finer flavoured Secklo Pear
than any I have tasted in England ; he has also a fine Pear supposed
to be a cross between the Williams's and Flemish Beauty, raised by a
Mr. Clapp, of Eochester. This variety comes ripe into the market
ten days earlier than the Williams's. It is ripe here iu Virginia on
the 20th of July, and would, I think, be a fine early Pear in England.
TheDuchesse d'Angouleme commences to ripen here about the 20th
of August. Mr. Leighton has an experimental orchard of 1,300 trees
— sixty-six varieties of the best-known American and English kinds.
His orchard trees are from one to four years' growth. Tho soil is a
stiff bluish clay, from 3 to V feet deep ; sub-soil, sand. The land is
well drained 12 feet above tide-water, in a healthy district. Tho
trees are planted 12i feet apart ; holes were made for them 3 feet
wide and 3 feet deep. The drainage is made into the sand with an
auger, and the hole is filled up with oyster-shella. No other crop is
taken off the land, which is sown down with Grass. This Pear farm
is 62 acres in extent. The wood, I noticed, ripens thoroughly close
up to the tips of the shoots, even as early as the end of August, and
the trees bear every year a full crop. From 600 trees Mr. Leighton
has taken 140 bushels of fruit to market as thinnings, and had still a
good crop on the trees.— Joseph Newton. [Somo of Mr. Leighton'a
Dachesse d'Angouleme Pears sent from Virginia to Covont Garden
this year were most remarkable, both as regards size and flavour.]
ROOT-PRUNING.
RooT.PEUNiNG, as I understand it, consists in lifting, and to a greater
or less extent pruning and cutting back many or few of tho larger
roots, according to the particular views of the operator; or the
term root-pruning may be applied when the roots are cut or
disturbed, whether that operation extends to the lifting of the tree,
or merely that of digging round, and cutting the roots at a certain
distance from the stem. If a tree is lifted and replanted, can this
be aught bnt another term for root-pruning ? As to the practice itself,
under certain circumstances I think it invaluable ; that is,whon trees
are grown in cold clay soils. In several instances in situations of this
kind I have seen the practice productive of results quite astonishing.
In light and dry situations, on a gravelly sub-soil, I have never seen
it tried, and should be inclined to believe that iu such cases but littlo
good would result from it. I should not like to go quite so far as to
advise every one who has stone-fruit trees in a naturally cold sub. soil
to dig their trees up and re-plant them every two or three years, as
has been recommended by some; but from what I have seen I think
all persons situated in that way would act wisely to do so. The trees
should bo habituated to this treatment ; for if not so it is just possible
that in lifting a tree which had not been disturbed for a considerable
time, the roots having become thick and strong, such a tree
would necessarily feel the sadden and unaccustomed check ;
but when the treatment is steadily pursued nothing can be a
simpler or safer practice for Peach and Nectarine trees, and also
Apricots, Plums, and Pears, and I may add for Figs also. This is
the secret of fruit-tree culture : Regulate the growth not by top.
prnning, for this is contending with an effect — control tho cause :
that is, treat the roots so as to make them produce the quality of
buds and branches which yon require. This I hold to be the real
secret of true cultivation as regards fruit-trees under certain circum.
stances. Branch-pruning cau never be productive of any settled
and permanent effects. It is but an effect itself, and the cause which
486
THE GARDEN.
[Dec. 13, 1873.
produces it must be dealt with before any permanent result can be
looked for. Root-pruning, or, if the term be liked better, frequently
lifting and re-planting, can only bo productive of really permanent
effects. ^■
Irregularity in the Breaking of Vine Buds.— Allow me to
Bay a few words concerniug two Black Hamburgh Vines that occupy
nearly the centre of my house. Forcing was begun last year during
the last week in November; and, contrary to anything I had ever
seen, about one-half of the spurs, from the bottom to the extremity
of the Vines, broke in the course of a month, grew vigorously, and
produced good-sized bunches, and were nearly in flower before the
remaining spurs showed sigtis of vegetation. Nor did the remainder
come into leaf at the same time, as, in several instances, nearly
a week intervened ; but each shoot produced bunches in size equal
to the former. When the Vines were pruned, many of the spurs
were not fully ripened, that is, they were rather "spongy;"
BO we can easily conceive that when the sap begins to ascend, it
will enter wood of this kind with more freedom than that of a denser
character, as it is to a certain degree charged with fluid of the pre-
ceding year. Every experienced gardener knows that succulent
shoots vegetate in a shorter time, and under less excitement, than
when the wood is perfectly matured ; but the flowers are neither so
numerous nor so robust. The same is applicable to the Grape Vine :
when the wood is unripe, the mere rudiments of a bunch are exhibited,
which ultimately become tendrils. No doubt there are connected
with this several predisposing causes, such as an undue abstraction
of light, and a too high temperature ; but I am under the conviction
that a deficiency of secreted matter constitutes the primary defect.
— C. _
Iron Filings for Fruit Trees. — Please inform me if these are
beneficial to old Apple trees, and how to apply them. — P. H. J. [To this
question Prof. Johnson, in the Nev- York Tribune, replies as follows t —
"The statement that iron filings have a marvellous effect on fruit
trees is one that has long been floating through our horticultural
literature, and I don't doubt that they can be applied to old Apple
trees in a way that will immensely benefit the latter. I should say
that if the iron filings be well dug in all over the orchard, or for an
area extending 30 feet from each tree, all around, the result would
be very striking. If the iron filings should bo mixed with some good
old compost, and some wood-ashes, and some bone-dust, I doubt not
that the effects would bo interesting. To go further, I would venture
to prophecy that the thorough digging, and the compost, ashes, and
bone would do the business without the iron filings. I once heard
that a powerful medicine would best show its remedial influence on
the human body if put into a bole bored in an axe handle, the hole
plugged up, and the axe used by the patient to chop 50 cords of
wood. I imagine iron lilings to work much in that way. Iron is,
indeed, indispensable to the health and the growth of plants, but the
quantity they use is so small, being not more than one part to 10,000
or 20,000 of the plant, and iron is so abundant in all soils, rarely
less than several per cent., that the application of iron as a fertiliser
is not likely to be generally beneficial. Old Apple trees that " need
something" to improve their bearing, usually suffer from the circum-
stance that the soil in which their roots are imbedded has been
robbed of its plant-food by Hay crops, or has got compacted and
incipiently petrified by lack of tillage."]
NOTES AND QUESTIONS ON THE FRUIT GAKDEN.
Large Peach Tree. — At EsUnpton Park, Northumberland, the scat of Lord
Ravensworth, there is a splendid Peach tree, well furnished with bearing; wood
from top to bottom. It measures 31 feet each way from thei»tem, and the height
of the wall ia 10 feet. The pardeuer, Mr. Oliver, informed me that it never
fails to bear a crop, and that he planted it thirty years ago. The border in which
it is planted received no extm preparation, and yet the result has been most
satisfactory. The sort is the Royal George. — J. S., Glanhm.
Two Good Cherries. — The Fhi-inf ful Pomolorjist for this month contains a
coloured plate of two of our best kinds of Cherry, viz., Early Rivers and
Monstrous Heart. The former is a seedling of the old Early Purple Gem,
raised by Mr. Rivers, and combines the early-ripening habit of its parent with
a hardier constitution. The other, also known as Bigarrcau Gros C'o?uret is a
very old variety, producing large-sized fruit, of a golden-yellow colour, splashed
and streaked with bright red when ripe. The fruit is juicy and richly flavoured,
and ripens in the middle of July.
Budding vcrtim Planting Vines. — I have a Vinery, in which the results are
un.^atisfactory-, from the injudicious mixture of sorts, which consist of Lady
Downes, Muscat, Black Hamburgh, and Buckland's Sweetwater, all of four or
five years' growth. I am desirous of discarding the two latter, and substituting
either White Lady Downes, or some other which will ripen along with those
retained, and can be kept hanging as late as possible. I wish to know whether
the White Lady Downes or any other, and what kinds, which will answer my
purpose, can be successfully budded on the old stocks, or whether I had better
sacrifice the stocks and re-plant? To another house the same question is
applicable, except that I wish to bud with Muscats on similar stocks or re-plant.
—J. F. M.
CONSERVATORY IN THE PINE-APPLE NURSERY.
This well-known nursery, which has long enjoyed a distin-
guished reputation, has lately entered upon a new phase of
existence, under whicli its attractions have become greatly
increased. Since the company under which it is now placed
have undertaken its management, building, heating, and the
renewal of stock have been carried on on an extensive scale,
and a winter-garden built, which, so far as we know, is the
finest in any nursery-garden in existence. Our page illustra-
tion shows a view of a portion of the Fernery and rock-work
section of the house. This is a very desirable feature to
introduce into all large structures of this kind. There is
certainly no structure about London fitted to hold such a
large number of specimens of the cool-house Palms and other
stately plants, now happily becoming so much sought after ;
and some of these already gathered here are shown in
our engraving. Conspicuous in the collection of plants
in this house arc some fine Palms, Bananas, Tree and
other Perns, Rhopalas, and other strikingly ornamental
plants. Whether viewed from the Edgeware Road, or from
the interior, the eye is pleased with the lightness and well-
conceived proportions of the house. Along the Edge-
ware Road it has a frontage of 1-10 feet, and along the
Hall Road one of 100 feet. Upon the principal elevation, that
towards the Edgeware Road, the builders, Messrs. Weeks &
Co., have bestowed a good deal of appropriate decoration. The
base is formed by a dwarf wall about 2i feet in height, having
a series of perforations which are furnished with a con-espond-
ing number of ventilators. These are of an ornamental
character, and, while serving a useful purpose, break up the
monotony of a plain wall, which would othenvise detract from
the general architectural efl^ect of the elevation. The main
lines of the front form an elaborate framework, chiefly in wood,
and this, enriched with deeply moulded bases, spirally carved
columns, foliated caps, massive cornices, sunk panellings, and
sculptured ornaments, furnishes a facade worthy of its
position. As regards the form of roof employed, covering the
centre is a noble span, surmounted by a wide lantern, the side
sashes of which arc made to open Ijy means of machinery. By
this ari-angemeut air can be introduced during all weathers, and
rain will always be excluded from the building. Facing the
Hall Road is a ridge-and-furrow roof of good proportions ;
while in front are two semi-circular roofs, which serve to
heighten the effect, and improve the general appearance of the
building. As regards the interior arrangements, they are of
the happiest kind. The laying out is in part in the " natural "
style. Large specimens are planted in beds fringed with
Ivy and other evergreen creepers. In the centre stands a
large basin and fountain, which, with an effective piece of
rock-work, miniature cascades, an aviarj', and other surround-
ings, form a scene seldom found m commercial establishments
of this kind. Passing from the conservatory to the department
specially devoted to production, we traverse a series of houses
of various dimensions, and assigned to distinct purposes, the
united length of which exceeds 2,000 feet. These contain a
good display of Cape Heaths, both as to number and variety,
also some very fine examples of New Holland plants, for which
this nursery has long been famous. Camellias, Azaleas, and
stove plants, all in excellent condition. The same energy to
which we owe the noble glass-house facing the Edgeware
Road is also busy in this department ; and a recently-finished
house here is one of the most remarkable span-roofed stoves
in the country. Filled with young specimens of the best
fine-foliaged stove plants now growing rapidly under the
skilful culture of Mr. Bester, the manager, it is likelj' soon to
offer much interest to lovers of choice plants. The heating
apparatus deserves a passing remark. The system em-
ployed is that known as " Weeks's one-boiler system," and
we are assured that the total extent of piping constituting the
one apparatus exceeds 2 miles iu length. The number of com-
partments, warmed both at top and bottom, is about seventy,
which can be either heated separately or together, and the
temperature of each can bo regulated to the greatest nicety. One
boiler efficiently warms the whole, but duplicate boilers h.avo
been fixed, so that, in case of repairs being required, either
Ijoiler can be removed, or re-connected without withdrawing
the water from the apparatus.
Dec. 13, 1873.
THE GAEDEN.
487
488
THE GARDEN.
[Dec. 13, 18?3.
THE FLOWER GARDEN.
THE PROPER TIME TO PROCURE CUTTINGS,
BULBS, AND ROOTS.
As .1 general rule, it -will be found that cuttings strike root
more freely during the spring or early summer months than
at any other time. The professional horticulturist, who has
abundant means at his disposal, pays but little attention to
this rule ; but the amateur, with limited appliances, will find
that cuttings, which root freely during the bright sunny days
of spring, only damp off and decay as the days are on the
wane. Slost plants start into growth during the early part of
the year with renewed vigour and increased vitality, while,
during the damp and foggy days of autumn and winter,
vegetation is more sluggish, and, in many cases, is nearly
suspended altogether. Amateurs are often at a loss how to
obtain cuttings, but they are frequently advertised in horti-
cultural periodicals during the spring and summer months at
a trifling cost, as compared with the prices asked for esta-
blished plants. Nearly all the new and attractive varieties of
Fuchsias, Pentstemons, Antirrhinums, Geraniums, Chrysan-
themums, and other soft-wooded plants which strike freely,
may be obtained in this way. The following list of cuttings
and the times to obtain them, may be useful to some of our
readers : —
Antirrhinums ...
Aralias
Bouvardia^
Bedrlinj Plants...
Begonias
Calceolarias
Carnations
Cinerarias
Coleus
Centaurea
Chrysanthemum
Dahlias
Dracaenas
Fuchsias
G-eraninms
Heliotropes
Lnntanas
Pansies
Pelargoniums ...
Prom
March to Sept.
Feb."to Oct.
March to Sept.
June to Aug.
, March to Sept.
,, to Aug.
, Feb. to May.
, ,, to June.
. March to June.
,, to Sept.
May to Sept.
March to Sept.
From
March to Sept.
,, to June.
June to Aug.
March to Sept.
, Feb. to April.
Pentstemons
Petunias
Pinks
Picotees
Phlox
Solanums
Tropffiolums
Variegated Ivies ... ,, ,',
Verbenas ,,
Veronicas „ ,,
Violets ,,
MI3CBLLAKEOU3.
Dutch Bulbs Sept. to Dec.
Herbaceous Plants to March.
Flower Seeds „ to Jan.
Hardy Bulbs and
Orchids „ to May.
Evergreen Shrubs ... „ „
H.
THE MANETTI ROSE STOCK.
November and December are the beat months for planting cuttings
ol: this stock. They are prepared in the following manner : — Take
the strongest shoots you can procure of the season's growth, and cut
tlicm into lengtlis of about 10 inches. Some of the long shoots
will make two cuttings. After preparing the number required,
whether it be hundreds or thousands, the next operation is to cut
off the spurs, and with a good knife gouge oat every eye or bud,
except two or three at the top. It is necessary to bo very "particular,
for if the eyes are not cleanly gouged out, suckers will rise up to
torment you, and in all probability ultimately kill some favourite
Kose that yon have taken great pains with in budding. It has been
said that a Jlanetti which baa been divested of all its buds will
occasionally throw up suckers : but my experience leads me to a
different conclusion. When Manetti stocks send up suckers, it is owing
to the operation of cutting out the buds having been either care-
lessly or inefficiently performed, as is the case sometimes when the
work is entrusted to hoys. The next step is to choose a situation
for planting the cuttings ; when this has been done, lay on the
garden line, and with the spade throw out some soil, by making a
small trench to receive the cuttings, which must he planted so deep
as only just to leave out the few eyes at the top ; they should he
planted about 4 inches asunder, in rather a slanting position ; the
soil should be trodden firmly when filling it into the trench again.
Almost every cutting will grow. The following vear, about
November or December, the cuttings must be carefully lifted with
a spade or fork, when it will be found that the stems have rooted
for their whole length. The whole of these roots must be cut off
carefully, except a few at the bottom of the stem or base ; if any
spurs or thorns are found, they must all be cut oft, so as to leave
the stem clean for budding on. Care must be taken during this
operation not to let the young roots got dry. ^yhen a few of these
rooted cuttings are dressed, it is best to lay them down on the soil,
.and cover the roots in a temporary way, until you plant them out
finally for budding, which is better done at once, or as quickly as
time will allow. When they are finally planted out, the gai-den
line must be laid on, and the rooted cuttings must be carefully
planted into a richer soil than for cuttings, but this time only
about 2 inches deep, or very little more, the object being to insert
the buds as near the roots as possible. The distance from
plant to plant should be about 12 inches, and the rows 3 feet
apart, so as to give sufficient room to walk between the rows. Any of
the cuttings that have made good growth should have the tops cut
in to two or three eyes. About July or Augnst, your Manetti stocks
will be in a fit state to receive the buds ; one bud only is to be
inserted in each stock. The operation of budding is performed by
inserting the bud into the stem or leg of the Manetti, as near to the
ground as it is possible to work. There is this difference between
budding on the Manetti and the Briar — that bads on the Manetti ai-a
inserted into the old wood of the main stems ; whereas those on the
Briar are inserted into the young wood of the same season's growth,
on lateral shoots, and as close to the main stem as you can get. In
order to be successful in Manetti budding, it is necessary to have
firm, plump, and well-ripened buds. Many buds that would succeed
on a Briar would fail to take on a Manetti stock, on account of the
buds not being npe and well developed. The Manetti stock, on
account of its rapid and free-rooting action, is very vigorous and full
of sap ; so much so, that some varieties of free-growing Rosea com-
mence growing away soon after the buds are inserted, and unless the
shoots ripen the winter kills them; hence it is advisable not to
bud Manetti stock until Augnst, at which time firm well-grown buds
are easily procured. Early in the spring the dormant buds begin to
grow ; but, in order to force them to grow freely, the greatest
portion of the Manetti shoots growing above the buds must be
cut in rather close. When the buds have made growth about 3 or 4
inches, the heads of the Manetti must be cut away altogether. Should
any of the buds prove obstinate in starting into growth, it is better
to break the Manetti stem above the bud, and let it hang down, than to
cut it away altogether, as it still draws some portion of sap to the bud.
The head of the stock should never be cut away altogether until
the bud has made sufficient growth to draw sap to support itself. To
understand the regulation of the sap is one of the principal points in
budding. In the month of May the Kose grows away in earnest, and
each Manetti Eose should have a stick or some support thrust into the
ground close to it; and, as the shoot grows, it should be tied to the •
stick with matting or worsted. If this is not done, you are in danger
of losing some of your Roses by high winds, which would break the
shoots out of the place where the bud has been inserted. Cuttings
of Gooseberry and Cuirant trees are treated in the same way exactly
as Manetti cuttings. Tou then get trees on a clean leg, and suckers
never shoot from below. Lose no time in getting in your cuttings,
so that they may have the benefit of the cool moist months of winter,
in which to form callosities, from which ultimately proceed the roots.
H. T.
White-flowered liobelias. — ^There are so few white-flowered
bedding plants that any addition to their number must be considered
a desideratum; such will be found to be Lobelia White BriUiant, the
flowers of which are of the purest white. Its habit, too, will be found
to be all that can be desired, being close, erect, and not more than 4
inches high. It is, in short, the exact counterpai't of that beautiful
and well-known blue variety Brilliant, and it will, doubtless, become
quite as great a favourite. Wo have had several whites belonging
to the speciosa section, for instance, in 1860 we had compacta alba, in
1865 Princess Alexandra, in 1867 White Queen, in 1868 Queen of
Whites, in 1869 speciosa alba, in 1871 Purity and White Perfection,
of which the last named is much the best, as it is pure in colour, but
not all that is required as to habit. Compacta alba is not exactly of
this type, but it was the only pure white-flowered Lobelia until White
Perfection was sent out, .all the rest being either more or less tinged
with blue, or having blue top lobes, and a spreading habit. I have seen
White Perfection fiom the same stock in two places in one day, and
quite different in habit : at the gardens, Kensington Palace, it was
very tall and rather straggling, and at St. Stephen's Square, West-
minster, it was not much more than half the height. — R. H. B.
Wintering' the Rice-paper Plant. — The usual mode of
wintering this plant is in greenhouses ; even those used in the flower
garden in summer are taken up in October, potted, and stored nnder
glass. Such, too, is the safest plan, but where stock is plentiful,
the plants strong, and have been growing out of doors during
summer, the following plan, which is practised at Battersea Park,
may be tried : — Mulch the ground over their roots with leaves or
litter, and twist a straw or hay band around the stems of the plants.
In spring, by pruning back to prominent eyes in the old wood, the
plants soon start into growth, and progress vigorously, amply com-
pensating with large and broad loaves the care bestowed on them.
As soon as all fear of hard frost in spring is over, the bands may
be removed. — W. F.
Dec. 13, 1873.]
THE GARDEN.
489
THE ARBORETUM.
ON DIPFEEENT METHODS OF PRUNING FOEEST
TEBBS.
By ANDREW GILCHRIST, Urio House, Stonehaven.
If wo are not mistaken, the great arboricultur.al want of our clay is
a correct and comprehensive knowledge of the first principles of
arboriculture. At present there is no want of empirical rules,
founded on a practice that is supposed to bo successful ; but, as a
general rule, these empiric sytems are not reliable. And the
man with a scientific knowledge always doubts them until he has
fully tested them, and found them in harmony with the laws of
vegetable physiology. A thorough knowledge of these laws, and
then the earnest endeavour to harmonise our various operations, so
that they may become as mild in their opposition to these laws as
possible, is beyond all question the proper method to obtain a uniform
.and definite system of practice, founded on accurate and undoubted
first principles. In pruning, perhaps more than any other depart-
ment of practical aborieulture, we have it within our power to adopt
an almost uniform system of operation ; but, for want of due
attention being paid to sound and definite fundamental principles,
there is scarcely a point on which absolute unanimity of opinion or
practice exists. I do not mean to assert that an absolute law could
be laid down that would be applicable to every peculiarity of kinds
and ages of trees, so that the precise time to operate at the fu'st
and all subsequent prunings could be determined without first having
examined and acquired a knowledge of the trees to be operated on.
A certain amount of practical skill, along with an intimate know-
ledge of general first principles, is essential to determine this in a
judicious manner. But I consider it quite possible to attain to
absolute unanimity in regard to the system of pruning that is to be
adopted ; and, in fact, I would almost say that the Scottish Arbori-
cultural Society has but very inadequately fulfilled its mission so
long as there exist so many conflicting opinions in regard to this
subject. An impartial inquiry into the advantages of the diiierent
methods of pruning will doubtless be well calculated to assist in
arriving at the best system. By testing the one system against the
other, we may find how far each can be applied judiciously and
successfully to the various peculiarities of individual trees, so as to
best bring about the fundamental object of pruning, which is the
ornamental appearance, or the production of the greatest amount
of thoroughly sound and clean timber. By thus, as it were, com-
paring the capabilities and the results of the application of the one
sj-stem with the other, we may be able to discover which ia most
conducive to the direction of the nutritive energies of the tree, so
that the greatest proportion of the nutriment will be aijpropriated
to the elongation and increase of the circumference of the stem,
rather than to the production of contending leaders and strong side
branches. If this be (as it doubtless is) the primary object of
pruning, then the great art of the pruner is to prevent the formation
of these overstrong side branches, and, by timely checking, to restrain
and control them, so that they may become subservient to the
extension of the stem, and be made to contribute to the growth and
production of a sound bole of timber, and not be left to increase
their own growth to an extent that will be prejudicial to the tree.
Close Pruning.
Let us now proceed to compare the system of severe close pruning
(i.e., clearing ofi a great number of the branches from the stem
without doing anything to check the growth of contending tops) with
the system of foreshortening. The leaves being part of the vital
energies of the tree, it follows that to cut off the greater part of the
branches and the leaves is just removing a number of the most
essential organs, and thereby diminishing the rate of growth to a
considerable extent. Close pruning utterly fails in bringing about
the object in view, namely, the production of the greatest quantity
of sound and clean timber. — 1st. Because it tends to reduce the vital
energies of the tree. — 2nd. It does not check the growth of contend-
ing leaders or overstrong side branches, nor prevent them from
appropriating the nutriment to increase their own growth rather
than that of the stem. — 3rd. It tends to deteriorate the quality of the
timber ; for, when the wounds made on the stem are greater than
can be healed over during the first or second season's growth, the
exposed surface gradually becomes less succulent, and ultimately
loses its vitality before it can be healed over. When this ia the case,
the wounds may be healed over, but no union can take place between
the decaying sm'face and the enclosing sapwood ; and this must
unquestionably cause a blemish, if not a serious defect, in the quality
of the timber. And, again, the healing of these wounds is an addi-
tional tax on the energies of the tree, which have already been
considerably impaired by the removal of so many of the leaves. The
system of foreshortening has many advantages over close pruning : —
1st. The growing energies of the tree are not weakened to any great
extent. When foreshortening is judiciously performed, there is so
little of the branch removed that the loss is scarcely ever felt by the
tree. — 2nd. It prevents a waste of energy, and keeps tho branches
from diverting too much of the nutritive food from the stem. When
a judicious method of foreshortening is carried on with due caution
and discrimination, and in a timely and progressive manor, it prevents
rival leaders and strong side branches from increasing their own
strength, so as to detract from the growth of the stem ; and it also
keeps the tree to one leading shoot (or top), and that shoot in
supremacy of all the others ; and thus the main stem is enabled to
appropriate the greatest proportion of the nutritive food for its own
increase. Another aspect in which this system has considerable
advantages over severe close pruning, is in the rearing of trees for
the combined purposes of oraament and profit. The trees can be
reared under this system with a natural and shapely, though not
formal, appearance (unless it be desired). Close pruning eleai-a tho
stem, but it makes the tree bare and unsightly, and does nothing to
check the growth of the rival leaders, or to prevent the tree from
being dismembered by heavy, ill-placed branches breaking off during
a stoi'm. In order to prove the suitableness of foreshortening for
this purpose as compared with close pruning, we may report tho
following as an example : — Some yeai's ago a gentleman asked me to
inspect the plantations on his estate, and report my opinion regarding
them. I found that he was specially anxious about the condition of
an ornamental plantation through which the principal drive to hia
mansion-house passed. This plantation was composed of Oaks, Elms,
Limes, and Horse Chestnuts, with Firs for nurses — except at the sides
of the drive, where, as the proprietor was anxious to form an avenue
of Lime trees, the ground had been planted with these trees from 9
to 12 feet apart, without any nurses. These trees were about fourteen
years planted, of a branchy habit and a vigorous growth; most of
theni had several contending tops. A year previous to my visit,
the forester was instructed to prune these trees for the first time.
This man understood no other method but close pruning. Accord-
ingly, he started to clear the branches off the stem to nearly a half
of its entire height. There were only a few trees pruned when the
proprietor saw the bare and unsightly appearance that they had,
and at once advised the forester to stop. In the month of May wo
sent a suitable man to pruue the trees after the following method.
Wherever there were two or more contending tops, he was to select
the straitest and best as the leader, and shorten all the others by
cuttirg off about a fourth part of their length, and slightly check the
strong side branches, always paying the most particular attention to
cut over neatly by a branchlet, that would have a tendency to hide
the cut, and be inclined to take a horizontal rather than a vertical
direction of growth. The pruning was not to be severely done, and
no branches were cut off close by the stem. Two years after this
they were again slightly pruned, and one or two of the branches on
the lower part of the stem cut clean off, and the wounds made then
were nearly healed over during the first season's growth. Ever
since, the same method has been carried out with those trees that
required to be pruned, and regular attention has been paid to keep
the leading top of each tree in the ascendancy of all others, and to
make sure that the vigour of the tree was not impaired. These trees
have thriven vigorously, and have now a natural and stately appear-
ance, while the few that were close pruned are only recovering from
the severe check that they sustained, and thus they exhibit the
advantages of foreshortening. Foreshortening has also peculiar ad-
vantages over close pruning in'treating neglected hard-wood planta-
tions. I have had several instances of success by treating them in
the following manner : — By first selecting the trees most suitable
for the permanent crop, they were slightly pruned, shortening any
strong branch that was wide-spread or likely to take a vertical direc-
tion of growth, and reducing all rival leaders to about three-fourths
of their length, in some instances just a mere point being cut off. In
two or three years this treatment is again repeated, endeavouring to
bring the tree a little into shape and to keep it to one leading top.
If at all possible, I remove no branches close by the stem till the
trees are fairly recovered from the effects of their neglect. In 1860
I had occasion to prune a few acres of Oaks twenty years planted,
and the above was exactly the mode of treatment that I adopted.
Some years previously, this plantation had been overthinned, conse.
qnently many of the Oaks were of a rather branchy habit. But tho
cautious method of foreshortening gave them a shapely appearance,
without causing any visible check to their growth. It was very
different with a, part of this same plantation that had been close
pruned the previous year. The trees that were thns operated on re-
ceived such a severe check to their growth that they made little pro-
gress, and for some years had such a stunted, unsightly appearance,
that it was thought most profitable to cut them down ; the situation
being a little exposed, there was small chance of their ever becoming
490
THE GARDEN.
[Dec. 13, 1873.
healthy good-looking trees. The original object o£ the proprietor
in planting wa3 chiefly ornament and shelter. The Acorns from which
these trees were raised he had gathered with his own hands in
another country, and all along he had been interested in their pro-
gress; but in the case of those that were close pruned, his object
was utterly frustrated. Another example, almost parallel to the
above, came under my observation four years afterwards. In this
case, the close pruning had been performed under the supervision of
two foresters. The plantation consisted chiefly of Oaks twenty years
planted, and the most thriving part had been operated on by No. 1
forester in the most barbarous manner. The branches had been
chopped off with a light axe, and the bark on the stem had been
much slashed by the axe after it had passed through the branch. In
fact, a more ruthless case of close pruning never came under our
observation — what with a little caution might have been fine Oaks,
were actually left with only three side branches, and some but two.
This severe treatment had been performed three years previous to
the time when I saw them, and they had not during that time
made much progress, except the growth of some dwarfish spray on
the bare stems. No. 2 forester came, and two years afterwards
pruned another portion of this same plantation. His system was a
little more refined when clearing the stem. Any very strong
upright.growing branch that came in his way he did not cut off, but
cleared off the branchlets from it to the same height as he did on the
main stem, namely, about three. fourths of the stem bared. It is
almost needless to say that this method also reduced the vital energies
of the tree, and checked its rate of growth to a great extent. These
trees, after being left for seven and five years respectively, and
making but little progress, were cut down, and the bark peeled and
cured; but we found many of the trees so deficient in circulating
sap, that it was impossible to get the bark profitably taken off.
Altogether it was bad quality of bark ; the exterior was rough, and,
though carefully dried, the inner bark contained but little astringent
matter. A year after the second portion of this plantation was
pruned, a number of Oaks grown under similar conditions, and about
the same age (in fact, growing about 500 yards' distance from
these), were foreshortened, and a few branches were cautiously
from time to time removed from the stem ; and these Oaks are
now worthy of being termed naturally handsome and thriving
trees. There is yet another instance in which the two methods can
be contrasted, namely, in the rearing of trees in a nursery for the
purpose of planting them out as hedge-rows or in the park. By
foreshortening, we get a stout well-proportioned stem, able to over-
come the effects of transplanting and withstand the influence of the
wind ; while, by the other, we get a slender weakly stem that makes
but little progress for a few years after being planted out. For
example, some years since, when planting a row of Lime trees
on the side of a drive, I found myself short of a suflicient number
of home-reared trees, and wrote to a very respectable nursery,
man to supply me. He replied, stating that the trees he had
of that size were bought in, and were barer in the stem than
he would have liked, but he could get no other. As soon as
they came, I at once saw that they had been very much over,
pruned. There were several wounds on their slender stems,
scarcely healed over. Seeing this, I planted them very carefully,
causing a portion of leaf-mould to be mixed with the soil from each
pit. Notwithstanding, the home-reared trees that had been fore-
shortened made more progress the first season than the others did
in four, and the latter still have a very bare appearance.
Nature's Pruning compared with Foreshortening.
I come now to compare the advantages of nature's pruning with
foreshortening. Some years since a number of articles appeared in
the Scottish Farmer, that were apparently written by a theorist.
He denounced pruning totally and vehemently, as unfit to be prac-
tised. But, notwithstanding all that was then written, it can be
easily shown that the actual evils of pruning have originated from
the abuse of the practice, and the mistaken use of it, as in the
case of excessive close pruning. But, beyond the overdoing or the
undue repetition of foreshortening, all other disadvantages are entirely
imaginary. No really bad effects whatever can be fairly chargeable
against judicious foreshortening, when conducted on sound princi-
ples, except it be the incidental ones of its affording those who
are uninitiated in the first principles, or unpractised in the art of
foreshortening, a temptation of overdoing, and thereby maltreating,
trees. It is, we think, the enormous mischiefs that have attended
and followed the practice of severe close pruning that have led some
writers to speak cun-eutly against the practice of any pruning what-
ever. But the bad effects must be charged against a faulty method,
and not against every system of pruning. There are several disad-
vantages that follow the entire absence of pruning, and some think
that, in the case of rearing hard. wood trees with nurses, these disad.
vantages can be obviated by proper attention to thinning. But, in
our opinion, it is impracticable to rear a crop of hard-wood trees as
judiciously and profitably by merely thinning, as when attention is
paid to check rival leaders and strong side branches. Delaying the
removal of any one of the nurses may cause the decay of a number
of the side branches, but it cannot arrest the progress of a con-
tending leader ; on the contrary, it tends to encourage it. When
thinning is unduly delayed, the nurses have a tendency to force the
side branches to grow upwards ; and thus ill-placed limbs and
double tops are formed. And it also makes a bare, slender stem,
by causing the branches to decay and fall off, generally leaving a
piece of decayed stump on the trunk of the tree. Nature at once of
herself endeavours to remove these, and unaided she will effect it,
but not certainly without causing a greater defect in the timber
than sawing off the stumps would do. Nature carries on the ampu-
tation and healing-over process at the same time ; and the new
collapsing sapwood, in endeavouring to accomplish this, encloses a
portion of the decayed branch. Thus a protuberance is produced,
and the piece of decayed branch that is enclosed will, beyond all
question, cause a flaw in the timber. Recently the following
example came under my notice : — Two plantations, consisting chiefly
of Ash and Elm, were thinned at one time. Though on different
estates, these plantations were adjacent to each other, and the age,
soil, and situation of both were alike ; but the method of rearing
had been very different. No. 1 had been occasionally pruned and
regularly thinned, and the "root-cuts" of the trees that were taken
from it at this time sold readily at Is. 6d. per foot in the plantation.
No. 2 plantation had been utterly neglected in pruning, and the
thinning had not been performed in time, and the root-cuts of the
trees sold with difficulty, after being carted to the road, at Is. Id.
perfect. " The tops " or second quality of timber in both planta-
tions were sold to the same wood merchant at 12s. per ton delivered.
He cut them into barrel staves, and kept the produce of each plan-
tation separate. At the time of sawing. No. 1 plantation produced
more staves per ton of rough timber than No. 2 did. After the
staves were dried, they were sold, and abont one-fourtli of those
cut from No. 2 were rejected, and disposed of at less money, owing,
as the wood merchant said, to the " black knots falling out of them ;"
and that these were pieces of decayed branches that had been
enclosed during the growth of the tree there can be no doubt. We
went and compared the staves together, and found that there was
scared a flaw in those cut from No. 1 plantation, while many of the
others were much discoloured, and in some of them there were holes
nbont a half-inch in diameter, from which the pieces of decayed
branches had fallen. An examination of the trees showed the same
results ; many of the trees in No. 2 were partially covered with
tumours, and the timber of many had a blackish appearance to the
very root. And there can be no doubt that this was caused by the
admission of water through the cavities that had been formed by
the fall of decayed branches. In this instance, the attempt to pro-
duce a clean but sound bole of timber, by delaying thinning until,
from confinement, the branches had decayed and fallen from the
stem, and so rendered pruning unnecessary, proved abortive. The
method of treatment followed in rearing these plantations was very
different, and so was the quality of timber produced. The best
timber, and, therefore, the most profitable crop, was produced by
No. 1, which had been reared under a moderate system of pruning,
when in its most rapid state of growth. These examples prove tho
inadequacy of nature's pruning to produce a sound bole of timber ;
and they also, I think, show that timely foreshortening would
frequently prevent the decay of branches, and thus avert the forma-
tion of cavities in the stems of the trees. It is well known that
severe thinning produces a coarse, branchy stem ; for, unless they
be pruned, there is nothing to prevent the branches from having
their own way without restraint, and they thus absorb too much of
the nourishment from the stem. These branches are frequently
improperly attached to the trunk ; and being heavy, they often
splinter off, and thereby destroy the ornamental appearance of the
tree, and deteriorate the value of its timber. Trees brought np
under these conditions are generally short in the stem, with
large wide-spread heads, that occupy more space than if they
were reared under a proper system of pruning and thinning.
Judicious foreshortening enables the trees to economise space and
the benefits of the atmosphere : timely checking of rival shoots
and strong side branches restrains the natural bent of the
tree, and thus they are kept within due bounds, without being
subjected to an over.reduction of the vital functions. Each indivi-
dual tree is enabled to participate in the advantages that are to be
derived from equal exposure to the influences of solar light and heat.
Brought up under these conditions, there is a sufficiency of Ught
admitted equally all round each tree ; consequently they will grow
faster, and for a much greater length of time, without unduly pressing
on each other, than if left without any pruning whatever. Four
Dec. 13, 1873.
THE GAUDEN".
491
years since an ornamental plantation, composed chiefly of Lime trees.
Horse Chestnut, Sycamores, and Maples, planted about 9 foot apart,
came nnder our observation. They had been ten years planted and
as it was the intention o£ the party who was intrasted with tho
rearing of these trees to produce an oniamontal tree without any
pruning whatever, not a branch had been touched. Consequently
most of the trees had several contending tops, and the whole of them
were of a wide-spread and very branchy habit; so much so, that
many of them were pressing on each other. These trees were
cautiously foreshortened in 1869, and in the springs of 1870 and 1871
they received a slight pruning, just sufficient to keep them to one
leading top, and restrain the strongest of the side branches,
so that they might be very gralually brought into a shapely
but natural and ornamental appearance. This has now been
to a great extent accomplished, and the trees all the time kept in a
rapid growing state ; and, if they are judiciously cared for, it will be
some years before any thinning whatever is required. And we are
much deceived if they do not
ultimately become very
stately and ornamental trees.
Believing that the idea of
rearing these trees, whether
for ornament or profit, with-
out any pruning whatever,
was utterly absurd, and wish-
ing to prove it, I left a few
unpruned, and, as yet, they
have made little progress in
the way of becoming any.
thing like trees ; in fact, we
anticipate that they will be.
come nothing more than huge
bushes, unsightly in appear,
ance, and unprofitable as a
crop. I might give more
examples illustrative of the
defectiveness of nature's
pruning as compared with
foreshortening ; but I for-
bear, believing that I have
said sufficient to prove the
advantages of fore-shortening,
and to show that, when this
system of pruning is adopted
in preference to nature's,
those evils that alike follow
over-crowding and over,
thinning are averted.
Snag-Pruning.
I have yet to consider the
method of " snag-pruning "
— i.e., cutting over the branch
froni a few inches to about a
foot from the stem. The
effects of this method on the
energies of the tree are
similar to those that follow
close pruning; the rate of
growth is diminished, and
nothing done to prevent the
growth of rival tops. The
leaving of this stump is no
advantage whatever; it be.
comes an incumbrance to the
tree similar to what a decayed branch would be, and its effects on
the quality of the timber are identical with those we have already
described as following nature's pruning. Consequently, we consider
it sufficient to say that it has no real advantages — it lacks the
good effects of foreshortening, and has all the bad effects of
the method of close pruning, as also those of nature's pruning.
Another advantage of foreshortening is, that it can be applied to
Coniferse, in the form of pinching or disbudding. This veiy often
secures a suitable leading top for those trees that have lost their
leader by accident or otherwise. I can point to several examples
where, by a little attention, good leading shoots have been produced
by pinching back the upper tier of lateral branches except one.
When this is done, nature comes to our aid, and gradually as the
branch grows, she turns it in an upward direction, until it becomes
vertical. This is often done with such nicety, that in a year or two
the tree has scarcely any appearance of having ever lost its leader.
In 1870, a Pinus Laricio lost its leading top after it had grown a few
inches. I cnt this broken top out by the joint, and pinched all
The green lane in the grounds of Holland House (see p. i^l).
the lateral branches on the uppermost tier, except one, which was
left as a top, and it grew about 6 inches that season, and in 1871,
21 inches, and gradually came into the place of the leader. This
season it has again added 21 inches to its height. I could give
similar examples, with specimens of Picoa nobilis, Abies Douglasii,
Pinus excelsa, and many others that have been brought into a proper
form of growth by timely pinching. In pruning deciduous trees,
when we are forced to tako a suitable lateral as the leader, nature
lends us her aid, and by degrees assists it into the proper form and
place. And again, when we shorten a rival top, she comes to our
assistance by causing the lateral branches that grow out above the
shortened branch (or top) to bend down, and grow in a rather more
horizontal direction, and thus, as it were, assist us by overtopping
the shortened leader. Before concluding this paper, I wish to say that
foreshortening can be overdone, and I want it to be distinctly under-
stood that I am no advocate for tho system of shortening the most of
the horizontal branches, and thus, as it were, cropping the head of the
tree into a formal or conical
shape to please the eye. This
ought to be considered a
matter 6f secondary import.
ance, for, when it is severely
carried out, it is little better
than close pruning. I have
seen several instances where
it was so much overdone,
that the energies of the trees
were very much cheeked.
When the branches are too
much curtailed at one oper.
ation, foreshortening becomes
positively detrimental to the
health and growth of the
tree at any age. Tho great
art of foreshortening is to
shorten only contending
leaders, and those side,
branches that are so strong as
to detract from the gi'owth
of the stem, to about one.
fourth or one-half of their
length. In this manner,
pruning only those trees
that require to be pruned, we
go over the plantations every
second or third year till the
trees have reached to about
30 feet high. When such a
system of management is
adopted, little close pruning
is required, as the nutritive
energies are directed more to
the extension and formation
of the main stem than to tho
growth of the lower side,
branches. This appropriation
of the greatest proportion of
nutriment by the main stem
has a tendency to keep the
side branches slender; and
gradually as the tree increases
in height, this, combined
with the influence of the
nurses, causes these branches
to become less vigorous. When close pruning is necessary, it
should be done sparinglv, taking care not to remove too many
branches at one time; and, before removing any, pay particular
attention to the appearance of tho tree, to see that it is so abun.
dantly supplied with healthy leaves as to be able to spare one or two
of the side-branches without its rate of growth being very much
checked. And endeavour to make sure that the wounds made on the
stem by the removal of these branches is not greater than the tree
can heal the first, or at longest the second, season. It is during the
growing season that pruning can be best performed, as the wounds
are begun to be healed up before winter sets in. But, if the opera-
tion is delayed until late in autumn, when growth has ceased, there
is great danger that the wounds will never heal properly. Having
given the above outline of the methodsof pruning, I would only add that
foreshortening is beyond all question the most advantageous method to
adopt wherever pruning is required. And I would recommend every
one to test it for himself by actual experiment, and thus establish a
uniform method of pruning based on sound and definite principles.
492
THE GARDEN.
[Dec. 13, 1873.
THE KITCHEN GARDEN.
THE KITCHEN GAEDEN SUPPLY.
Uy J. GROOM, Hcnliam Gardeus.
One of the gardener's many duties, and, I may add, one of
the most important, but least appreciated, is the supplying a
constant succession of fresh vegetables, fit for the tabic, at all
seasons of the year. No matter whether the gardens are large
or small, noted for their quantity of glass or forced fruits and
flowers, or conspicuous by their absence, wherever a gardener
is employed in a nobleman's or gentleman's estabhshment, a
supply of vegetables, iu proportion to the demand, is sure to
be required ; and many a young gardener, who has become
proficieut in every other branch of his business, finds to his
cost, on taking charge of a place, that he is sadly at a loss to
keep np a constant succession of many of the most \iseful
vegetables, especially those that only remain iu a fit condition
for table a short period, as, for instance. Peas, French Beans,
Cauliflowers, &c. In fact, many a gardener has to commence
the study of this useful subject through the failures that ai'e
sure to overtake those who undertake what they arc not
conversant with. It has often surprised me that so important
a branch of the gardener's duties is left for hun to pick up by
chauce, as, unless the young gardener in his earliest days has
a natural mclination to study this branch in his own time, he
is generally rather deterred than encouraged by his seniors
from commencing it. We will take, for example, a young lad
fresh from school, who is just about being ajjpreuticed at
some garden of note. In the majority of cases, his parents
will stipulate that he shall be employed solely in the '•' houses,"
which gives the j'oung aspirant at the vorj' outset the
erroneous idea that the kitchen garden is only fit for some of
the nearly worn-out labourers of the place. This idea is
strengthened by the great majority of visitors who annually
visit all gardens pf any pretensions, and who, if they go into
the kitchen garden at all, affect to see nothing worthy of their
attention. The few remarks that I intend to make on this
subject are not written with the idea that gardeners will
bestow any undue attention on this branch of their duties to
the exclusion of others, but to call the attention, especially of
young beginners, to the fact that, although visitors and
employers may admire the gorgeous beauty of geometrical
flower gardens, or the fine show of plants in the conservatory,
or rows of noble Pine-apples, and houses of Grapes and
Peaches, yet there is ample room for him (in a much neglected
branch of his profession) to gain an equal share of renown
for more necessary and useful, if less ornamental, productions,
by having at all times the greatest variety of vegetables and
salads that can, by any possibility, be called " in season."
Having briefly touched on some of the reasons why kitchen
gardening is not so popular as other branches of the gardener's
art, I will at once proceed to state a few of the causes that, I
think, have tended to bring this state of thiugs about.
In the first place, I presume that everyone is ready to admit
that within the last twenty years gardening, taken as a whole,
has made extraordinary progress ; in fact, is keeping pace
with the times in which we live. But I cannot help thinking
that the kitcheu gardens of twenty-one years ago were cjuite
equal to those of the present day. In fact, in the majority of
places that have come under my observation, I should decidedly
say that some of the progress iu fruit and flower culture has
been at the expense of the kitchen garden crop. I would
simply ask in how many noble old-fashioned gardens, attached
to the ancestral halls of England, are the choice south
borders, where the earliest crops used to be obtained, now
covered with pits for flowers or houses for fruit .' while the
north borders, those equally useful positions in midsummer
for salads, Cauliflowers, &c., are now generally filled with
spring-flowering plants ; even the alleys of Asparagus beds
being seized for the same purpose, as it is generally remarked
that they do not do much harm, and must be accommodated
somewhere ; but, like cropping Vine borders, if ever so
lightly, what the crop takes from the border is certainly so
much loss to the Vines. In this way the ordinary vegetables
are either cramped for space, or, being displaced" from their
once suitable positions, are often crowded into any spare piece
of ground outside the sheltering garden walls, or di-ag out a
miserable existence in the orchard, where, with so many
adverse circumstances to contend with, it is no wonder if they
do not present a very inviting appearance or give the young
gardener, whose lot is cast amongst them, any idea of the
pleasure and interest that may be found iu their cultivation,
when each and all of the choice vegetables, herbs, and salads
we possess are seen luxuriatiug in positions suited to their
several wants, not arranged by an old-fashioned routine, or
sown on some particular " Saint's Day," but when a systematic
arrangement has found a suitable place for everything, and
has given a charm even to the kitchen garden. While making
every allowance for the great increase of the gardener's
duties by the introduction of such numberless varieties of
plants, bedding-out in all its phases, the great demand for
drawing-room and dinner-table decorations, all of which claim
a share of his time and attention, yet he will (if he is a
gardener by nature as well as by occupation) fiud time to see
that even this, the humblest branch of his calling, does not
sufl'er for want of forethought and constant supervision —
both indispensable elements to ensure success.
There is nothing easier than to find fault, but if we do not
profit by the failures as well as the successes of others, where
should our knowledge come from ? Let us take, as it were, a
bird's-eye view of two different gardens, and observe what are
the leading features of the one that is keeping pace with the
times and that whose position is stationary, or in a backward
direction. Let us first take one whose condition may be likened
to that of the man in the parable, " Whose last state is worse
than the first." Here we are sure to find any quantity of old
scraggy standard fruit-trees, standing or leaning in every
direction, whose annual produce does not pay for the gathering,
much less the space they occupy ; while Strawberiy beds and
fruit bushes of all descriptions are generally scattered all over
the garden, as if self-sown, so that to protect them from birds,
or form a correct estimate of the stock in hand, is out of the
question. Here will, most certainly, be found evevy noxious
insect and disease that vegetable life is heir too ; for, the soil
not being properly cultivated, a fortnight's drought brings
everything to a standstill, except the grub, the caterpillar, and
mildew, which are ever ready to complete the work of destruc-
tion. Well may anyone, whether a gardener or amateur, feel
little interest iu a garden conducted on these principles. But,
let us change the scene to a garden where reason and common
sense make even the simplest forms of vegetation attractive to
the beholder. Here we shall see broad straight walks, clean
and level, and neatly edged with Box or tiles ; and dwarf
espalier or cordon fruit-trees as a division between boi-ders
and quarters, while a systematic arrangement is visible on
every side. The standard trees will be grouped together or
accommodated in the orchard ; all Gooseberries, Cun-ants, and
Raspberries will have quarters especially alloted to them ; also
the Strawberry, Asparagus, and herb beds, and all crops of a
permanent character, thus leaving the principal quarter clear
for successive cropping. The soil being deeply cultivated and
manured, according to the crop, the eft'ects of drought will be
scarcely visible, at least for a long period, and while cater-
pillars and mildew are destroying garden No. 1, No. '2 will be
flourishing like a green Bay -tree. The systematic arrange-
ment being once begun, will be followed even to the minutest
details, and successive crops will be seen following each other
as regularly as the days of the j'ear. No weeds will be here
to run to seed, nor crops either, but every stalk will be removed
to the rubbish-heap, as soon as done with, and the ground
prepared for another crop. The seed-room will be looked over
every alternate week, and small sowings made of everything
required. Above all things, do not let routine or old garden
calendars cramp your energies in this matter, for no calendar
that ever was written can meet the requirements of all. Let
your calendar be an estimate for the wants of the establishment
to be supplied, and, with practice, a failure in the supply will
be observed long before it comes, and means taken to provide
substitutes. When the supply is properly kept up, depend
upon it, the things have not come by chance, as Grapes may
be had the whole year round with less attention than some of
our ordinary vegetables.
There is already such an abundance of excellent treatises on
every branch of kitchen-gardening, that it is certainly not
Dec. 13, 1873.]
THE GARDEN.
493
from any lack of them that more improvement is not observ-
able in the general practice. My own impression is, that if
vegetable culture received as mnoh encouragement at our
shows as fruits and flowers do, an equal advance would soon
be observable, but, with a few notable exceptions, vegetables
exhibited by professional gardeners arc a complete failure, as,
the prizes being generally quite insufficient to call forth a
spirited competition, the products are, as a rule, only second
class, and are consigned to the most out-of-the-way corner of
the show, as if they were a disgrace to all concerned in the
undertaking. This not only makes their cultivation coldly
looked down on, but prevents the rising generation of
gardeners from giving their attention to it, since all the
honours and awards go to the foliage and flowering plants,
fruits and Roses, while the vegetables, which become more and
more every day an essential necessary of our existence, are
placed twenty degrees lower on the list than a collection of
Coleus or some such easilj^-grown plant, I'cquiring neither
skdl or practical knowledge to bring it to all the perfection it
will ever attain. Not that the exhibiting fine specimens on
any given day would be any guarantee that a regular succes-
sion was maintained at home, but it would raise this branch of
gardening iu the estimation of young beginners, so that they
might feel some interest in taking notes both of success and
failures, and be prepared in this useful branch to give a good
account of their stewardship.
Let us now suppose that it is the commencement of the
year, and the soil is thoroughly cultivated, and general work
well up with the season. The first thing must be to procure
a supply of seeds, and mind and get them from a firm that
does not pretend to supply cheap things, as cheap seeds are
worse than useless, for, if you cannot depend on their being
true to name and good in quality, how is it possible to know
how thick to sow them, or at what season thej will be fit for
use ? And do not have too many varieties, especially of those
with too highly-coloured descriptions, but place your trust
only iu sorts of well-established excellence, at least until you
have proved new sorts to be superior to your old favourites.
I find that successive sowings give us a much more continuous
supply than a great variety of sorts ; for instance, I only grow
one sort of French Bean, Sir J. Paxton, yet we gather every
week, and nearly every day, in the year, and the same may be
said of most other vegetables. Let their season be prolonged
both by forcing and retarding, to the greatest length possible,
as a constant change is always welcome in the kitchen. In
conclusion, lest any of your readers may be sceptical as
to the importance of this apparently simple subject, let me for
a moment call their attention to the fact that the choice
vegetables and salads we are now able to enjoy so freely are
not really natural productions, but have been brought to their
present state of excellence by the unwearied toil and attention
of past generations of gardeners.
HOLLY, rVT, AND MISTLETOE IN THE LONDON
]\IARKETS.
Towards Christmas, Covent Gardea aud other markets of the
metropolis, are glutted with Christmas evergreens for the decoration
of the three-miUiou-peopled city. " The boughs with clustered berries
bright," and the Laurel, Ivy, aud Box, which can be had for the asking
in rural and less populous places, suddenly become in London important
articles of commerce, and the poorest households are willing to pay
iu coin for a spray of Holly and Mistletoe to welcome Christmas.
Dark as it is on a December morning, long before daybreak, Covenfc
Garden and the adjacent streets and approaches to the market are
thronged with heavy waggons, some from the railways and some
from the country turnpike roads, and all laden with Mistletoe, Laurel,
Ivy, Box, and Spruce Firs for Christmas trees. Here are waggons,
piled up with the festive evergreens. Many laden with at least a
ton. The procession is at a standstill, for the market is already full.
Every market morning for more than a fortnight, this is the aspect
of Covent Garden. And Covent Garden is only one of the great
markets at which Christmas evergreens are received, in order that
they may be retailed in all the squares, streets, lanes, and alleys
of London. Where does this vast supply come from p These
waggons of Mistletoe are not from the turnpike roads, bnt from
the railway stations — from tho South. Western and Great Western
ermini. English Mistletoe for the London market comes almost
exclusively from the cider and perry counties — from tho Apple and
Pear orchards of Worcestershire, Herefordshire, aud Gloucester.shire.
The Apple, aud not the Oak, is tho tree which yields the Mistletoe in
abundance. In the western and south-western counties of England,
where a moist climato and a w.arm summer produce tho juicy fruit
for making cider, not unfrequently fifty per cent, of tho Apple-
trees aro infested with tho Mistletoe. So important a commodity
has the Mistletoe become, that the quantity despatched from
Hereford alone every December has been estimated by Dr. Bull
to exceed one hundred tons. Prom Worcester oven a greater quantity
is supplied. The London supply is despatched from Gloucester,
whilst the northern towns receive their proportion from Hereford
and Worcester. The orchards of Normandy and Brittany, too, supply
lai-ge quantities ot Mistletoe to the London markets at Christmas
time. Large tracts of country in western France, as in western
England, aro devoted to Apple.growing. In Normandy alone, the
tree which tho Mistletoe most delights in hasbcenso widely cultivated,
that as many as five hundred varieties ot the acid or bitter Apple are
kuown iu the district. This French Mistletoe finds its way to St.
Malo, and is thence shipped to England by steamer. From the
Channel Islands, too, Mistletob is shipped for England, although
orchard culture in Guernsey aud Jersey has of late years been de.
creasing. Ai-rived at Covent Garden or its precincts, tho Mistletoe is
offered for sale in bulk or in small lots. Even in the off-streets, too,
where tho cargo can get no farther on its way to the head-quartora
of tho market, the sales begin aud are often completed on tho spot.
The waggon is converted into a shop, and the sales are legally
effected, for they take place within the market precincts, and the
dues are collected as though the transactions had occurred in the
piazzas of the market itself. As we stand here, Mistletoe is selling
all around ns from Is. 6d. a branch to £5 and £6 a ton. But, great
as are the quantities of Mistletoe which find their way to the London
markets at Christmas time, the various kinds of Holly are still more
plentifully supplied. Holly, however, is not so peculiarly the growth
of certain districts as Mistletoe, and the sources of its supply are
more various, and perhaps at the same time more questionable as
regards the law of ineum and tiium. All around London the festive
season is one of uneasiness and trepidation to the owners of evergreen
gardens and shrubberies, and not seldom it is regularly signalised in
such cases by the employment of watchmen, night and day, to protect
the grounds against marauders. A considerable quantity of the
Holly which finds its way to the London markets is come by in a
casual but not necessarily dishonest manner. Here, for instance,
are several loads which have been brought in railway vans from
the Bricklayers' Arms station. We learn that some railway
works in progress in Surrey are being carried through a
thick jungle of wild Holly and underwood. The Holly becomes the
perquisite of the ganger and his men, and is found to be well worth
transport to Covent Garden Market. Many other consignments
have a history which tells of the exceptional character of the trade.
Much of the evergreen supply for Christmas purposes is oifered by
itinerants, who may or may not have contracted for the goods they
possess, and it is hardly doubted in Covent Garden, Spitalfields, the
Borough, and Farringdon Street, that many a load of Holly, which
looks as honest as its neighbours, has been obtained surreptitiously.
But the great Holly supply of the London markets comes in in the
form of consignments to order from well-known business clients in
the country. Stewards of great estates are wont to sanction the
clipping of the plantations at Christmas time, and some valuable
patronage of this kind is freely exercised. Gardeners at gentle-
men's seats, too, are allowed to lop the evergreens and to treat the
spoil as their perquisites, or they sub-let the privilege to the local
market.gardener, who well knows where to find a customer for his
wares. Nor must it be forgotten that the Holly still maintains its
aboriginal hold on the common lands of SuiTey, Hampshire, aud
other conntiies near enough to London to repay the expense of
carriage and yield a profit to the vendor, besides putting an honest
penny in tho way of the villager far away. Some of our finest
native Hollies are found in the New Forest, but Sevenoaks and
Cobham and Holmwood are equally well known to the purveyors of
Christmas evergreens. We find, too, that it even pays to bring
Holly from Shropshire, and that largo quantities are being brought
from the environs of Shrewsbury year by year. At Covent Garden
it is sold to the retailers iu bundles from sixpence upwards, whilst
the same quantity of variegated Holly often fetches from five to six
shillings and upwards. A load of well-berried variegated Holly
sometimes fetches as much as £20. So at Covent Garden, before
daylight on a December morning, the trade goes on in glistening
broad-leaved Laurel ; Ivy, glossy and black-berried ; Holly, " with
its thorny leaves and berries like crimson drops," as the symbolical
writers love to describe it ; and round toppling bushes of the white-
berried Mistletoe. — Leisure Hour.
494
THE GARDEN.
[Dec. 13,1873.
GARDEN DESTROYERS.
INSECT PESTS AND HOW TO DESTROY THEM.
One of the great and continuous difRculties with which the
giirdener has to contend is tlie ravages of insects. If one half
the faihires experienced in tlie general routine of cultivation
are attributable to our fickle climate, I think an equal number
of our disappointments may be set down to the ravages of the
numerous insects that infest, indiscriminately, most cultivated
plants. Their attacks are incessant, and, unless means for
their destruction are applied without intermission, they get the
upper hand to an extent that renders futile the best attention
to plant cultivation in other respects. We frequently meet
with people who say that some of the worst insect pests, when-
ever thoroughly established, cannot be extirpated. Such I
have not found to be the case ; yet their thorough destruction
requires patience and perseverance, with some observation of
their different natures and habits ; others, again, even if des-
troyed as soon as they make their appearance, are succeeded
by fresh broods that come into existence, and which require
incessant watching to prevent their ravages. One of the
greatest difficulties to contend with is that there is no means
hj which any one
species of insect can be
destroyed upon all the
different species of
plants upon which the
insect will live. This
arises from the fact of
some plants not being
able to bear the appli-
cation necessary for the
destruction of the par-
ticular insect with which
they are affected ; where
such is the case I shall
endeavour to point it
out in a way that may,
at. all events, save dis-
appointment.
Ants.
The first subject on
which I propose to
treat is that small
industrious creature the
ant. It is not nearly so
troublesome or injuri-
ous to vegetable life as
gome others, yet, when
it exists in great
numbers in plant houses ,
especially amongst
stove-plants or Or-
chids, it does much
mischief in different ways. There are several species
that infest glass structures, all natives of warmer
countries than our own. Their principal food in houses
devoted to the cultivation of fruit-bearing or flowering
plants consists of the excrement of other insects, such
as that of aphides, brown scale, and mealy bug, and
they exhibit marvellous instinct in providing for their future
food by carrying, with the greatest possible care, these insects
from one plant to another. I have watched attentively for
hours, and have noted the particular branch on which they
have deposited their living freight, which, in a short time, has
become a numerous colony of the so-transported insects in
active life. The assistance which they give in this way to
some of the worst insects that infest plants, renders them any-
thing but desirable occupants to our plant houses. There is
one species, small, but wonderfully agile, that is very objec-
tionable in Orchid houses (especially amongst Aerides, Saccola-
biums, and Vandas), where it is continually carrying the soil
in which the plants are potted up into the axils of the leaves.
In one night these little ants will frequently carry up in
this way as much soil as would half cover the palm of the
hand, making the plant on which tlidy are operating look very
unsightly, as well as doing serious harm. Their working is
■S^^^=-'_ --~_*-^,
Italian Garden at Holland House (see p. 483)
very injurious when they make their nests in the balls of
hard-wooded plants, the main road to which is generally down
the sides of the pot, frequently removing the soil down to the
drainage ; this allows the water, when applied, to escape by the
side of the ball instead of percolating regularly through
the soil, the result being that the soil becomes dry under-
neath, producing death or an unhealthy condition of the plant.
I have known them attack a collection of Heaths in this way,
doing ii-remediable mischief in a very short time. It is often
necessary to resort to several means for their destruction, as
they generally find out anything that does not agree with
them before it has much diminished their numbers. Some-
times a means may be taken to destroy them, which will
answer effectually ; and when found necessary to try the
same a second time, through some cause or other they cannot
be allured by it. From this I have no doubt has arisen the
number of remedies recommended for their destruction. I
have caught half a pint of them in forty-eight hours, in four
half -pint earthenware jam pots, placed in theu' runs ; in each
of the pots were put two inches of the best salad oil ; and on
another occasion they have altogether refused to go near it. I
never have got quite clear of them. They breed fast, con-
sequently I am obliged evei-y year to make an onslaught upon
them, using several
means simultaneously.
First, I procure several
pieces of sponge, clean
and finite dry, into
which I dredge as much
fine grated sugar as the
sponge will hold. The
sugar allures them by
hundreds, when sponge
and all are thrown into
boiling water. Then
dry the sponges, re-fill
them with sugar, lay
them down again in
their runs, and scald
again when fresh lots
of insects have been
allured to them. Along
with the above, get raw
beef and mutton bones,
with a little flesh or
gristle on them. These
will quickly become
covered with ants, when
all can be dipped in the
boiling water. Also
get a flask of the best
olive oil, and divide it
into four or five of the
jam pots already de-
scribed. These may
remain in their runs several days, or until the oil becomes foul
with the dead insects, after which they will cease to touch it ;
replace it with fresh oil, and return the pots to their runs.
Roth & Ringiesen's beetle-poison (which can be procured from
any druggist), is also very destructive to them ; place small
bits of the poison, about the size of a nut, on oyster shells or
bits of glass. These must be put out of the reach of cats or
dogs, or they will be poisoned by them. By ftsiug the above
means all at the same time for about a fortnight in winter, I
manage to keep ants down so that they do no harm. The pots
that hold the oil and the sponges must be quite clean or they
will not come near them. Rags dipped in turpentine, placed
in their runs, are recommended, but I never found them to be
of any use in a plant or fruit-house, in which the ants simply
make a fresh run. T. Baines.
LEAP-MINERS.
Everybody must have uoticed in their autumn rambles the pretty
white lines and tr.^cings so conspicuous on tlie upper surface of onr
Primrose leaves in the grben Lanes of old England. They tell us of
the long summer life of the larvEO of a flv (Phytomyza nigra). Its
economy is this : The egg is laid by the parent insect in close prosi.
Dec. 13, 1873.]
THE GARDEN.
495
mity to one of the veins of the leaf, and the young larva, on omerg-
iug, bnrics itself under the epidermis, tunnelling and enlarging its
tunnel in proportion to its growth. As soon as it is full-fed, it makes
np on the under-surface of the leaf, appearing in the antnmn as a
tiny black fly with palo poieers. It is a close ally of the fly that
blotches the leaves of oar Holly, and its economy is similar. Though
Bo imbedded in the tomentum of the leaf, it does not escape tho
attacks of a prowling ichneumon, which usually makes it serve as
])roy for its offspring. I have hatched the parasite this autumn
abundantly, but only obtained a few specimens of the miner itself,
though I collected a considerable quantity of the affected leaves. —
Peteu iNcnnALD, Movintjham Lodge, near York. [We are muchgrati-
iiod to find Mr. Inchbald taking up thelife.history of the loaf-mining
Uiptera. The obscure genus Phytomj'za, of Fallen, contains a great
number of minute flies, all of them, so far as known, feeding on tho
parenchyma of leaves, and allowing the upper and under cuticles to
remain untouched, thus producing a track sometimes sinuous, at
others a mere blotch on the leaves — a process in either instance
greatly disfiguring tho plant. The species infesting the leaves of
tbe Ilolly is Phytomyza Aqaitolii, of Desvoid, who has described it in
the "Ilevuo et Magasin de Zoologie," for 1831. On the wrapper of
the " Entomologist's Annual " for 1865 Mr. Stainton has represented
a Holly leaf disfigured by the insect, but we see no reference to the
name. The insect mentioned by our correspondent is Phytomyza
Primula^, and its tracks may be observed, as he says, very commonly
in Primrose-leaves. A great number of other species have been
described on the Continent, and a few in Britain. Wo give an alpha,
betical list of those best known : Aquifolii, feeds in the leaves of
Holly; Aquilegiaa, in Columbine; exigua, food not ascertained;
flaveola, ditto ; geniculata, in Wallflower and many other plants ;
LappLC, in Bui'dock ; lateralis, in the great Moon Daisy ; Loniceras, in
common Honeysuckle and Woodbine ; nigripes, food not ascertained ;
Onopordinis, in Scotch Thistle ; ornata, in Whitethorn ; Plantaginis,
in the narrow-leaved Plantain ; Primnla3, in Primrose ; pusilla, food
not ascertained ; Ilanunculi, in Buttercup ; Scolopendrii, in Hart's,
tongue Fern ; Sphondylii, in Cow Parsnip; Sonchi, in Sowthistle;
Thapsi, in Hoary Mullein ; Xylostei, in Ply Honeysuckle. All of
these, with tbe exception of Onopordinis, are mentioned by Mr.
Walker in the second volume of his " Insecta Britannica." Onopor-
dinis was found by that excellent observer, Mr. Henry Deane, of
Clapham ; he first noticed the mines in the leaves of the Scotch
Thistle, which, like the Briar Rose and Shamrock (Trifolinm repens),
may be considered a national emblem. On holding the loaf up to
the light Mr. Deane saw the little larva at its mining avocation ; it
soon emerged among the down on the under side of tho leaf, amongst
which it spun a snow-white cocoon of tiny dimensions. He supposed
it to be tho cocoon of a microlepidoptoron ; and, when the little black
fly finally emerged, he was rather inclined to regard it as a parasite on
the moth, than in its true character of miner of tho leaf and architect
of the cocoon. — Ed. Field.']
WORK FOR THE WEEK.
THE KITCHEN GARDEN.
TiiE season has now arrived when wo may expect occasional obstruc-
tions to outdoor operations, so that there should be in store and in
(he mind's eye plenty of work under shelter, such as looking over
old stakes, re-painting and tying them up into convenient bundles,
and new ones should also be prepared by sharpening and tying them
in bundles of a suitable length, for the various purposes required.
Clean, point, and paint all old labels, and provide new ones of various
sizes, having a well-planed face for writing on. Almost any kind of
wood will do for common kitchen garden labels, but common Laurel
is the best of all for writing on. Prepare plenty of straw-mats
thatched frames, or hurdles, and have in readiness any available kind
of protecting materials, so that no risk or hindrance may be experi.
enced when frost sets in. Prepare also pegs, crooks, spurs, sticks,
and stakes, litter, dry leaves, straw, haulm, and Fern ; all of which
^vill bo found useful for protecting purposes. Dry dust is a most
valuable protector for the crowns of plants of any kind, or for dredg.
ing Peas and Beana and other seeds when they first make their
appearance above ground at this season. Dry wood-ashes should
always be kept in store in old tubs, boxes, &c., for dredging Lettuce,
Cauliflower, or anything else subject to canker or mildew, which
many things are, during the short dark days of winter. Nothing is
so effective as dry wood-ashes for preventing such evils — but they
must be dry. They answer, too, as a fertiliser for mostly every kind
of plant. Every bit of spare ground, and that which can at all be
cleared from crops, should now be trenched, casting the soil up into
rongh ridges for frost to pulverise it. Take advantage of dry and
frosty mornings for wheeling out manures and composts, and for
turning the same where necessary. Look to drains, and to the
repairing and turning of walks, and, in short, anything in that way
that can bo done advantageously at this season of tho year.
Artichokes. — If Globe Artichokes are not already protected
about their crowns with litter. Fern, or dry leaves, see to the matter
without further delay. Also mulch Jerusalem Artichokes, for they
are much better taken up as wanted for use, than when taken up all
at once and stored ; and, if mulched, they can be procured daily
without trouble, however hard the frost may be. Should tho haulms
be placed over the mulching, they will prevent the latter from being
displaced by wind.
Asparagus. — Take well-prepared strong roots of this and place
them in a dung or leaf frame with a bottom heat of from 60' to 70°,
and with a few inches of soil underneath the roots. Cover them
slightly the first week, but afterwards put three or four inches of
healthy light soil, decayed tan, leaf-mould, or sea-sand over them,
watering with tepid water to settle all down amongst them. AVhen
the shoots appear, admit light and air on favourable occasions, for if
the "Grass" is kept always in tho dark, it will become blanched,
and the flavour inferior. Covering the sashes with litter or mats is,
however, necessary to expel frost. Apply fresh linings to the frames
in the case of a declining temperature, and always cut the shoote
beforo they become overgroivn. Where sea-weed and sea-sand are
at command, dress out-door Asparagus beds with them; but where
those cannot be bad, cover with good manure incorporated with salt.
Beans. — A sowing of the Early Mazagan and other early Beans
may now be made in rows about two feet apart on warm banks or
borders. Some seed may also be put into a box or inside a cold
frame, intermediate honse, or warm corner, for transplanting in open
weather in January or February ; this plan not only ensures short-
jointed prolifioness, but the Beans are also out of the reach of mice.
Cabbage or Coleworts. — If intended for winter consumption,
they should all be collected into close-sheltered quarters, and laid in
thickly, in order that they may be protected it necessary. Under
such conditions they can also be easily found after a heavy snow or
in frosty weather, and the ground may be cleared, manured, and
trenched, and held in readiness for spring cropping.
Cardoons. — Finish binding up those, and protect them with dry
litter or Fern, to keep them fresh and accessible in frosty weather.
Carrots. — Surround those sown in July and August on borders,
intended to be drawn young for use through the winter, with a few
short stakes and tree-prQnings,'or with any materials come-at-able, to
give shelter. Sow the Early Horn and Dutch on a slight bottom-
heat in frames or pits, close to tho glass, on sweet, light, well-
pulverised soil, and in rows a foot apart ; and sow a row of Radishes
between, consisting of Short Tops, Early Scarlet, or French Break,
fast. Carrots in frames must be kept dry on the surface, and any
Lettuces or Radishes grown amongst them and showing the least
indication of damping should bo removed at once.
Cauliflowers, Broccoli, &o.— If there arc any stray late,
autuum-plantcd ones about, collect them together, and lay them in
frames, pits, or home-made turf-pits, to bo covered with thatched
frames, evergreen boughs, &c. ; but see that they are not devoured
by mice or rats, which are apt to nibble bits out of the very best
white-hearted ones. Give air to young plants placed in winter
quarters, and keep them clean and dry during these short days.
Cauliflower plants placed under hand-lights, frames, or turf-pits for
winter protection should be kept clean, and a dry and open surface
maintained by frequently stirring the earth between them. Dredge
with dry dust and wood-ashes on tho least appearance of mildew,
and also with hot air-slaked lime if canker should make its appear-
ance. A light dressing will soon eradicate those two enemies, while
neither will have a chance to appear if timely applications are made.
It is through tardiness, neglect, and lack of timely observance that
such enemies thrive. If there be any miscellaneous plants of
Broccoli left about tho borders of the late-summer-planted, or early-
coming-in kinds, collect them all together, and shelter and protect
them against severe weather. By planting them in double rows,
hoops and mats may be used as a ready protection in the case of
hard frost. Brussels Sprouts and Savoys, whose hearts are likely
from age to burst, should be lifted with good balls and planted
thickly in some cool place. By this means, too, the ground can be
cleared for digging and manuring purposes.
Celery. — All that has made its full growth, earth up finally
when the weather is dry ; and, if the soil is heavy and stiff, and
some light dry soil can be conveniently obtained, place it against
the stalks with tho hand. Have in readiness some protecting
materials, snch as litter. Fern, dry leaves, or evergreen boughs, in
case of frost.
Cliervil. — If this is not sown in boxes for winter use, take up
some and place it in boxes to take into a frame, pit, or glass-house for
use till spring.
Chicory. — Take np roots of this in succession, as required ; pot
496
THE GARDEN.
[Dec. 13, 1873.
them in light soil, or plant them in the same, and keep them in the
Mushroom-house, or other warm dark place, to blanch.
Curled and, American Cress. — Protect a small piece of each
of these for daily use ; and sow common Cress and Mustard in sue-
cession, either in boxes or small beds of light soil, in a gentle heat,
once a week or fortnight, as required.
Endive and Lettuce. — Such Endives as are in store for winter
use, blanch as required ; keep growing crops clean and healthy, by
means of frequent surfaccstirrings and dry dustings with wood-
ashes. Tie np the earliest, or the most full-headed, in succession,
which will leave room for tho others between to more fully expand
their hearts. Treat Lettuces taken in for winter uso in the same
way. Young late-sown Lettuce, now of course small and close to the
glass, as they should be, must be well attended to in the way of giving
air and dry dustings, or they will mildew and damp off.
Mushrooms. — Shed or house Mushroom.beds, now in full bear-
n>", should be encouraged with a genial warmth from 55° to 60°,
with a kindly humidity, produced by the fermenting materials for
preparing the next succession bed, or tepid water charged with a
little ammonia, keeping the surface of the beds from becoming dry
and crusty in tho same way, by gentle and genial applications of
tepid water. As to Mushroom-beds out of doors, on the ridge system,
such as are made to a large extent in tho market-gardens round
Loudon, care should be taken when collecting the Mushrooms to be
quick and methodical in replacing the litter tho beds are protected
with, and in covering immediately with mats, either Russian, Dutch,
or home-made straw ones, or thatched hurdles, or light th.atched
frames made of light scantling stuff, and sufficiently wide to meet
jiruperly at tho top of the ridges. All should be made secure against
wind and wet, by tying them, or pegging, or placing heavy pieces of
wood to prevent draughts or sudden checks.
Onions. — Dust with dry wood-ashes those for winter uso and
spring planting, on dry days, in order to keep them sound at
tho neck, and to prevent frost from heaving them out of tho
ground, and keep them clear from weeds and leaves. Old Onions
should bo kept dry and cold, and those in store should be looked over,
and kept clean and free frour runaways and decay.
Parsley. — This should be kept clean, surface-stirred, and dusted
with common dry dust and chimney-soot round its crowns ; it
should also have a temporary fence, about a foot high, placed round
a I ortion of it, covering it at night with thatched frames made of
light materials, or with light hurdles or green boughs, in order to keep
frost from injuring it, and to know where it can be readily got at in
the event of a heavy snow-fall.
Potatoes. — Some early sort should now be put in to sprout on
some slight hot-bed, such as the front of Asparagus forcing-pits, or
frames, intermediate houses, &c., for transplanting next month on
slight hot-beds.
Peas. — Sow these in the middle of tho month, it the ground will
admit of it, on a warm border, ridged or banked, to face the south-
west, so as to escape the glare of the morning sun and to receive the
benefit of his last evening rays. Any favourite, rather dwarf-
growing early variety, such as Maclean's Advancer, Sutton's Ring-
leader, Sangster's No. 1, Essex Rival, &o., will answer. Peas sown
in November are subject to many casualties during winter after
being up, such as depredations from birds, slugs, and mice. They
are also liable to be knocked about by cutting winds, and to be
injured by severe frosts. Sow just to get them peeping through the
earth by New Year's-day, and then protect them by dredging in the
evenings, when dry, with dry dust. Sow also about Christmas, on
strips of turf placed in a cold Vinery, Peach.house, pit, or frame, in
order to have even crops to plant out at the end of January or
beginning of February. These are sure to do well, and to pay for
any little trouble in the way of dusting and shelter which may be
bestowed on them. A few evergreen boughs, placed behind them,
will both shade and shelter them. Draw some earth to those already
a little above ground, and also afford them some protection.
Radishes." — Sow these now freely on a light bottom-heat; also
on well-sheltered borders, to be covered with litter. Sow a pinch of
Lettuce-seed with them, and, if in drills, sow alternate rows of early
Carrots with them ; the same protection will answer for both, and
both crops agree in growth and time of removing.
Rhubarb. — Take up strong roots of some early variety of this
every three weeks, and place them in any kind of shed, stable, cow.
house, cellar, or cave, or, better still, in the Mushroom. house. Vinery,
Peach-house, or under a plant-stage. Nothing will bear more
hardship than Rhubarb, or produce better or more grateful crops of
wholesome stalks, even under difficulties ; some should also be
covered out of doors with old tea-chests, pots, or boxes, and pro-
tected with leaves or litter.
[Full directions in other departments will be found in last
week's calendar.]
THE FUTURE OF THE ROYAL HORTICULTURAL
SOCIETY.
Will you allow me to make a few remarks npon what took place at
South Kensington on the 3rd inst.? The appeal to the fellows, and
the council's answer were much discussed. I did not draw up the
appeal. I need hardly say I believe its facts or I would not have
sio'ncd it. I believe them still, though tho chancery suit may be now
less near than I then expected. Not all the legal talent on the
council, and I admit it to be great, can explain away the great fact
that while the South Kensington Garden land, bought out of the
surplus of the 1851 exhibition — mainly out of the people's shillings^
worth, at a low computation, £12,000 a year, pays rent (when it does
pay it) only £2,100 a year, the rest of the consideration is supposed
to bo made up by the garden serving the great public object of
promoting horticnltural science. Put the value of this last to tho
proof. At this moment, if I were to suggest to my brother horticul-
turists who are now engaged in the task of reconstituting the society,
or, if needs must, of making a new one in preparation of the old one
falling (as it must assuredly fall before long) into our hands. If I were
to suggest that wo should pay II.M. Commissioners £.500 a year, for
the privilege of holding our committee meetings and shows at South
Kensington — in fact, for its uso for horticultural objects, the idea would
be scouted. I should be told they must pay us for showing; they
must, at least, give some prizes aud charge us nothing; therefore, it
surely follows that land worth, at least, £12,000 a year, for which
£2, 100 a year rent is paid, and that only once in five years, is being
mainly used by a rich neighbourhood, who could afford to pay its
value, as a recreation ground for their families. Is not this too great
an abuse to bo long tolerated in these days ? I could hardly help
laughing when told of the Kensingtoniau council having been most
polite to horticulturists. I thought when people had used the cat's
paw to gain their object, pussy was likely to be treated most affec-
tionately, as long as there was a chance of the paw being wanted
again. Personally, I have no reason to find fault with the present
council (if it be a council), except in one particular. I was not on the
council they caused to resign, having gone out under the bye-law for
extreme length of service, or, considering tho number and length of
the late council and council-committee meetings, I might say sei'ri-
tiule, before the emeiite came. The fault I have to find is that, as I
am told, the surplus money yielded by the country shows, has been
applied to the general purposes of the society. I was on the council
(so know the facts) when the country shows were first considered ;
they were new and there was risk. It was suggested by the proper
authority that, as country shows could not be reckoned to the good of
the South Kensington estate, the " Expenses Committee" ought not
to sanction the risk. We then said we will take the risk of loss, but,
as yon decline risk of loss, you can have nothing to say to the profit,
if there be any. Experienced people have a way of disliking risk ; I
thought it a plucky thing of the council, and that it proved their being
strong horticulturists, or they would not have taken it. The shows
did yield a profit which was considered sacred to horticulture proper.
Most of the surplus from Bury St. Edmund's was put into the suc-
cessful orchard-house at Chiswick Gardens. I am told (I hope it is not
true) that the country shows' surplus has been used for the general
purposes of the Society. The country horticulturists appear to bo
fairly roused, and if this be so, no Kensingtoniau power or interest
can long stand against them. My fii-st letter ended with an appeal
to some one, with time aud a fresh head at his disposal, to como
forward and take the lead. Such a leader is now more than ever
wanted. George F. Wilson.
Heatherhank, Weyliriili/e Heath.
Most cordially do 1 synipathise with the remarks of Mr. Ellacombo
and Mr. Elwes, on Mr. G. F. Wilson's proposals with respect to the
reorganization of the Royal Horticultural Society, and most
thoroughly glad shall I be to become a member if they are carried out.
I have repeatedly been solicited to allow my name to be proposed as
a fellow, but have always refused, because I could see no correspond-
ing advantage. 1 yield to no one in a taste for horticulture, and
will enter the lists with any one, in a determination, if possible, to grow
whatever I can get hold of. If I belong to a horticultural society, I
expect that society to help me in my particular horticultural hobbies.
For instance, I am now particularly anxious to obtain living bulbs of
every known species of Crocus. Thanks to the laboursof Mr. Baker, tho
localities of all the already discovered species are accurately known.
If I were a member of the Horticultural Society, it ought to help
me to procure any species I might particularly want, but, as at
present constituted, I might wait to the day of my death before it
lent me a helping finger. A horticultural society ought to bo some-
thing more than a flower-show, a parade for belles and exquisites, a
resort of nursery-maids, and a convenient place for princely balls.
Rectory, Drayton-Beauchamp, Tring. H. H.viii'iK Ckewe.
Dec. 20, 1873.J
THE GARDEN.
497
THE GARDEN.
" This is an art
Whioh does mend nature : clianjje it rather : but
The Art itself is Nature." — SlMkespecire.
TABLE DECORATIONS FOR CHRISTMAS DAY.
Tnis is a day on wbicli friends and relations hope to meet ;
tlierefore, a few hints on floral decorations, suitable for the
dinner-table, may not prove unacceptable. Let us then give
descriptions of two t.ibles, one for those who have plenty of
choice flowers from which to cut, and another for those who
maj^ not have such an abundant supply at their command, or
who do not care to go to much expense if they have to
purchase them. Table number one we will suppose to be
about 12 feet long, and table number two about 8 feet, the
width of both being in proportion to their length. As
regards the decorations which I shall describe, it does not
matter it the ends of the table be rounded, or if the table
itself be oval, a form, indeed, which is more effective than a
table with square ends. People are not, however, likely to
change their tables for the sake of floral decorations, therefore
I shall at once turn to table numl^er one. Down the centre I
should put three March stands, with trumpets rising out of
the top tazzas, the centre stand being the highest by some
inches. Round the edge of the bottom dish of the centre
piece, I should place mixed varieties of Ferns, and four fronds
of a golden one, turned so as to show the gold side. In the
dish I would put four large Arum Ijlooms and four bracts of
Poinsettia, and then fill in with white Heaths, Primulas, and
similar flowers. Close to the glass stem which supports the
iipper dish, I should place three large bunches of Holly-
berries, and up the stem twine a spray of a small-leaved Ivy.
Round the edge of the upper tazza I would put some fronds
of Maiden-hair Fern to droop gracefully over, and through
them mix some blooms of scarlet and white Lapageria, say
two of each. I should next place in the dish four blooms of
Eucharis amazonica, four sprigs of scarlet Bonvardias, and
two of Holly-berries, the latter to rise above the other flowers
close to the base of the trumpet, and the trumpet itself I
should finish off with Roman Hyacinths, scarlet Begonias,
one small sprig of Holly, and lilaiden-hair Fern. Through
the flowers in the two tazzas, largo fronds of Adiantnm
cuneatum should be arranged, so as to wave lightly overthem,
and from the trumpet I should bring down four long sprays
of Lygodium scandens to trail out on the table-cloth. The
two end stands I would arrange in much the same style, only
using, say in place of the Poinsettias, scarlet Pelargoniums ;
the Arums and Camellias I would put in the second tier,
substitute Azaleas for the Bucharises, and let the trumpets be
filled with scarlet Begonias and Lily of the Valley. Round
the edge of the lower tazzas, some leaves of variegated Ivy
can be laid out on the Ferns here and there with good effect,
and plenty of Maiden-hair Fern should be mixed through the
flowers. Between the centre piece and the ends stand
two nicely-grown plants of Adiantum cuneatum, which
should be dropped into ornamental china pots, and the surface
of the soil should be covered with Lycopodium. Opposite
each guest I should place, in a specimen glass, a nice button-
hole bouquet, made of flowers that will look well at night.
Floating on tho water, in the finger-glasses, I would put three
leaves of the Oak-leaved Geranium, called Lady Plymouth,
the centre of each being pierced by the stem of a pip of a
double scarlet Pelargonium, so as to allow one flower to rest
on each leaf. So much for the floral part ; let us now
dii'ect attention to the fruit. Such a table as has just been
described will require a good many stands of fruit, probably
ten. Fruit looks, perhaps, best arranged on glass dishes, but
some like to use the stands belonging to their dessert service
(if it be a handsome one) for dishiug up fruit ; this, however,
is all a matter of taste, but the two stands, one at each end of
the table, should be some inches higher than the others
employed. At the top, I would put a handsome Melon, resting
on a mat formed of Vine-leaves, and if the latter are tinted
with colour, as they often are late in the year, so much the
better ; at tho bottom, a Pine should also be set on Vine-leaves,
and a few sprigs of Holly-berries can be arranged round tho
vase of both the Melon and Pine to indicate the season.
Grouped round the centre piece, four glass baskets would look
well filled two with light and two with dark coloured Grapes.
Four baskets of Grapes may sound a great quantity, Ijut the
baskets should be small, each only holding a good-sized single
bunch. Round tho handles should be twined sprays of Lygo-
dium. There are now four more stands to be employed;
these should be selected of an oval shape and as flat as
possible, and they might be filled as follows : — with Apples,
Pears, Walnuts, and Filberts, the Nuts and the Pears and
Apples being placed opposite each other. Any vacant places
on the table may then be filled in with smaller dishes con-
taining crystallised fruits, ice, sugar, or anything else that may
be desTred. A little Fern, or something similar, may be used
in the decoration of the above four dishes ; but too much of-
that kind of ornamentation should not be employed, for tho
fruit itself ought to form a handsome decoration, and should
require little to set it off. The fruit on the table for
which I was awarded a first prize at South Kensington,
in May, 1872, and that to which I awarded a similar prize
at the Crystal Palace last September, when acting as judge
with Mr. Harrison Weir, was arranged very much after the
fashion just described. As respects table number two, in the
centre a stand similar in shape to that described for table
number one, would look well. A different one might be used,
but a March stand is the least expensive and it is one which
is to be found in almost every house where floral arrangement
of any description receives attention. Round the edge of the
bottom dish should be placed some nice fresh Fern fronds,
such as those of Lastrea Filix-mas, or the common Bracken ;
out on these might be rested some leaves of golden and silver
varieties of Ivy, the dish be then filled in with white Chrysan-
themums, scarlet Pelargoniums, Lauvustiuus, Holly-berries,
Arbutus-lserries, white Lilac, and a few fronds of Maiden-hair
I'eru, and up the glass stem might be twisted a spray of varie-
gated Ivy. Then from the edge of the second tier might be
drooped some long sprays of Selaginella denticulata, and in tlie
tazza itself bo arranged some scarlet Pelargoniums, Jonquils,
and any other scarlet or white flowers that may be at hand,
and a few fronds of Maiden-hair Fern. Round the mouth of
the trumpet should be put some more Selaginella, finishing
off with a few Roman Hyacinths, scarlet Pelargoniums, Maiden-
hair Pern, and two or three leaves of Pampas Grass placed
outwards in a graceful wavy manner. Round this centre stand
should be arranged eight specimen glasses, four the usual
height and four rather shorter ; these should be filled with
flowers similar to those used in the centre piece. At tho top
and bottom, where the two other stands would be in the larger
table, two well-berried plants of Solanum Capsicastrum should
be placed, the rough pots being dropped into more ornamental
ones, placing over the soil Moss such as one finds in woods, or
such as is sold in bundles in the market, and pricked into it
should be three pods of Iris foetidissima. Some white and
black Grapes should be put at the top of the table, and mixed,
at the bottom. Oranges and four other dishes of Apples, Pears,
Nuts, and Medlars, or any others it may seem desirable to add.
The selection of dishes may also be left to discretion. As thq
decorations of both the tables just named are in the same
colours, perhaps, it might )jc well before concluding these
remarks, to suggest the arrangement of a centrepiece in white
and pink ; the shape of the stand being a high trumpet out of
a flat tazza, with three carved ones branching from it. Round
the tazza Ferns should be arranged in the same way as is
described for the other stands, filling in with white Primulas,
pink Pelargoniums (such as Christine), and white and pink Cape
Heaths. The three curved trumpets would look well with an
Arum rising out of each, the filling up being pink Pelargoniums,
Heaths, and white Lapageria. In the centre trumpet a mixture
of Roman Hyacinths, and pink Heaths would look well, while
run through the flowers just enumerated there should_ be
plenty of Maiden-hair Fern ; and long sprays of Lygodium
should be twined round the trumpets. At the top and bottom
of the table on which these flowers are used for the centre
piece, a handsome Palm would be effective. A. Hassard.
Upper Norwood.
49S
THE GARDEN.
[Drr . 20, 1873.
NOTES OF THE WEEK.
That most graceful of Palms, Cocos Weddelliana, is now in
flower in the fine collection at the Victoria Nurseries, Holloway.
That it flowers and fruits freely at not more than 2 feet high shows
it to be as valuable in compactness of habit as it is unsurpassed in
grace among Palms. Every garden where there is a warm house
should possess a plant or two of this Palm, so useful for the more
select class of decorations.
A NEW illustrated work on Orchids is announced by ilessrs.
Lovell Eeeve & Co. It is to be issued in monthly parts, and will treat
jirincipally of Orchid culture in India and other tropical countries.
Its author is Mr. S. Jennings.
TVe have received from Mr. Williams, Ryde, Isle of Wight, a
very beautiful variety of Pteris serrulata, the fronds of which weep
with a richly.fringed crest to every division of the frond ; it is one of
the most beautiful Ferns we have seen, and trust it may become
common in our gardens.
Mn. Dick Eadcltpfe, of Holborn, has sent ns some very
pleasing wreaths composed of dried forest leaves, Grasses, Winter
Cherries, small Pine cones, and Mosses. They are a decided im-
provement on wreaths formed exclusively of the rather poor ever,
lasting flowers now so common.
A FINE plant of Odontoglossnm Bictonense is now in flower in
the Eoyal Botanic Gardens, Kew. It bears several great branched
spikes over 4 feet in length, and, although a poor variety of that
species, is the most vigorous and profuse-flowering kind we have
ever seen.
Sevex individuals who had eaten snails at dinner were,
so says the Montpellier Medical, affected with sickness, diarrhoea,
giddiness, fever, &c. It is well known that snails often feed on
poisonous plants, such as Belladonna, Digitalis, and Hemlock, and on
the fields from which the snails which were eaten had been gathered,
were found Bos-wood, Euphorbia, and Prickwood. It is on account
of this that snails have to endure a few days' fasting previous to
being eaten.
The Belgique Horticole, in noticing the completion of De
CandoUe's " Prodromus," states that.of thel3,194ipagesof which the
work consists, 5,950 pages were wi-itten by MM. Pyrame, Alphonse,
and Casimir De CandoUe ; l,475i- pages by the keepers of the Can-
doUe Herbarium ; and 5,769 pages by various other authors. The
monograph of the Poplars was contributed by a Belgian gentleman,
M. Alfred Wesmael, of Mens. The Belgian Federation of Horticul-
tural Societies has decreed M. Alphonse De Caudolle a medal, in
commemoration of the completion of this magnificent work, which
was commenced by his father (M. Pyrame De CandoDe) in ISIS.
Our excellent correspondent "W. E. G." informs us that
the raiser of the pretty new Daisy, Flower of Spring, has now pro-
duced upwards of a thousand plants of it, although it only originated
with him in the spring of 1872. It is a distinct and beautiful kind,
with large pure white double flowers and gold variegated foliage. It
is a sport from the red-flowered Aucuba-Ieaved variety, from which
only two plants thus sported ; yet, in little more than eighteen
months, the number just named has been placed in Messrs. E. G.
Henderson's hands for distribution. It is stated to continue in
flower nearly the whole year round, and, on a gravelly soil, to have
withstood 16' of frost.
Messrs. Backhouse & Sox, of York, have recently received
from the Rocky Mountains some very fine Alpine plants, which will
make valuable additions to that class of plants. Among them are^
Gentiana aflinis, a handsome species, with the habit of -G. gelida,
but with flowers along the stem as well as in a terminal cluster,
and which forms dense masses, from 12 to 15 inches high, of dark
and rich purplish-blue. Ranunculus adonens (Gray). — Grows from
3 to 4 inches high, and has an unbranched stalk and capillary leaves
(hke a minute form of Adonis vemalis), the flowers being circular,
very large, and bright yellow. Oxytropis splendens (Dongl.).—
Intensely silvery all over ; leaves 6 inches long, stems 1 foot high ;
flowers red, changing to blue.purplo in elongated silvery-white
spikes. Erigeron macranthum (Nutt.).— Grows from 12 to 15 inches
in height ; leaves, small and narrow ; flowers, large, purplish-rose,
four to_ six in a cluster. Pentstemon hnmilis (Nutt.).— Grows from
3 to 4 inches in height ; colour, deep cobalt-blue. P. acuminatum
(Dongl.) and P. secvmdiflorus. — Two very handsome hardy species
that grow from 12 to IS inches in height, with dense showy spikes of
rose-coloured or shaded bluish flowers. Campanula Langsdorffiana.
—Dense tufts, 3 inches in height, with clustered lanceolate leaves,
and erect purple flowers ; very distinct. Primula Pan-yi.— Of this
queen of American Primroses magnificent crovrns have been received.
Its leaves are lanceolate and entire, and from 4 to 6 inches long ;
flowers, brilliant purple, in great trasses, on stalks from 9 to 12
inches high. Polemonium confertum. — A charming species, bearing
dense clusters of shaded purple flowers on short stalks. To lovers of
Alpines, the arrival of such gems as those mast be welcome news.
Bakkeria Lixdleyana var. Centers; is now in flower in the
Eoyal Exotic Nursery, Chelsea. It has lilac flowers, and a deep
purple blotch on the lip.
— ■ — A sew form of Populus canadensis is the most remarkable
tree of recent introduction, for the rapidity of its growth, plants
only three years old being now 22 feet in height. We have recently
observed it in Mr. Anthony Waterer's nursery at Woking.
Mr. Barr informs ns that the late severe frosts and fogs
have had no ill effect on the beautiful autumn Crocuses serotinus
and longlflorus, both of which are still in great beauty in his trial
grounds.
The rockery at Kew, of which a representation was given
at p. 879, Vol. I. of The Gardex, as a work of the kind to be avoided,
has been entirely demolished, and another is to be erected on the
same site. Let us hope that the new rock-garden may be more
satisfactory than the last, which would have disgraced a suburban
tea-garden.
We have just received from Mr. E. W. Buswell, Treastu-er
and Corresponding Secretary of the Massachusetts Horticultural
Society, a copy of the catalogue of the library of that society. It is
a neatly got-up pamphlet of 156 pages, and appears to contain the
titles of all the best works on gardening and farming, published both
in this country and America. We know of no equally extensive
library in the possession of any English horticultural society.
■ A FEW years ago Mr. Painter, of Maccles&eld, says Nature,
gave a lecture at the Town Hall upon the Geology, Archteology,
Botany, Ornithology, and Zoology of Danes Moss and its borders,
when he mentioned some rare and beautiful bog plants, &c., that
grew upon it. In the course of a year or two nearly the whole of
them were rooted np and carried away, chiefly by strangers.
We have received from Messrs. Pyke aningenious and elegant
bouquet-holder, which will prove useful and become popular. It is
called "the magic bouquet-holder." It has a deep receptacle for the
stem of the bouquet, which is a good point. When not in use by
simply touching a spring the holder is converted into a stand for the
table.
Some good bulbs of the beautiful new Calif ornian Lily (L. pnr-
pureum) were sold by Mr. Stevens on Thursday last, when they
realised from 10s. to a guinea a bulb. Lovers of hardy plants will
look forward with interest to the flowering of these fine Califomian
Lilies. Of their hardiness there need be no doubt, as we have seen
them growing abundantly in the Sierras, at elevations where snow
falls early and remains long.
The committee appointed by the council of the Eoyal .'Agri-
cultural Society to adjudicate the prize for the best essay on the
Potatoe disease and its cure, do not advise its being awardf^d to any
of the competitors. They recommended, however, that a sum of
money be granted for the purpose of inducing a competent person to
investigate the life-history of the Potato-fungus, Peronospora infestans,
and that the society should offer prizes for kinds of Potatoes that
would resist disease during experiments to be continued for three
successive years.
According to the French papers a special commission is being
organised, imder which will be placed the whole care of the decoration
and arrangement of all public open spaces, large and small, from the
Buttes Chaumont down to the tiniest square. The members named
are Messrs. Guillaume, Director of the School of Fine Atts : Long-
perier. Member of the Institute ; Baltard, and Due ; and their powers
are to be specially exercised in ornamenting the various places with
statues of persons eminent in Parisian annals, and groups illustrative
of notable Parisian events, for which object it is proposed to allow
them a vote of £10,000 or £12,000 annually.
Mr. Gflbert, of Barghley, writes to us as follows : — " At the
International Horticultural Meeting, at Manchester, in September,
the society offered prizes for seedling Grapes and Pine-apples, and,
although this was a step in the right direction, still it did not
include all seedling fruits, which was an omission. I would suggest
that the Eoyal Horticultural Society should take the work in hand
and include, at least. Strawberries and Melons, the latter of which
are to come out in great force next year. Now, without finding fault
with the good work done by the fruit committee of the Eoyal Horti-
cultural Society, which is, indeed, the only tribunal we have at pre-
sent, I should say it is an ntter impossibiUty for them to say which
is the best seedling fruit of the season, when they have not had an
opportunity of seeing and tasting all at the same time. The same
test, by doing this, would give purchasers an opportunity of buying
the premier variety of the season, and save them the disappoint,
ment which new trashy varieties occasion."
Dec. 20,
THE GARDEN.
499
THE ARBORETUM.
HAEDY TREES AND SHRUBS.
Br GEORGE GORDON, A.L.S.
THE GLAUCOUS-LEAVED HIMALAYAN MAPLE (ACER GLAUtUM,
WALLICU.)
This very distinct and rare kind forms a large tree, with a
■wide spreading head, and smooth light brown glossy shoots,
furnished with numerous small elevated glands, and small
pointed buds covered with imbi-icated downy scales. It is a
native of the Himalaya Mountains, where it grows at an eleva-
tion of 8,000 feet, and was first introduced by the Royal
Horticultural Society in ISIS. The leaves in general are
The KlaucouB-leaved Himalayan Maple.
rather large, and in opposite pairs, but they vary very much
in shape and size, the larger ones being somewhat hastate and
long-pointed, and either three-lobed, or furnished with a lateral
lobe on one side only, and mostly with a few blunt distantly-
placed serratures along the margins, while the smaller leaves
are oblong, lanceolate, long-taper-pointed, and mostly entire on
the edges ; they are all of a deep shining green above, pale
green and glaucous beneath, leathery in texture, quite smooth
on both surfaces, rounded or slightly cordate at the base, and
in general set on long and rather stout foot-stalks, tinted with
red. The lobes are unequal in size, the lateral ones being
short, spreading, and much the smallest; while the central one
is large, ovate, and terminated by a long tail-like acute point,
and furnished on the edges with a few uneven blunt serratures.
The length of a full-sized leaf is 12 inches, including the foot-
sta,lk, which is from 4 to 5 inches long, and the breadth (from
point to point of the lateral lobes) is 6 inches.
OLD TREES AT HAMPTON COURT.*
By JAMES M'NAB, Royal Botanic Gardens, EdinlrarRh.
In September last, I made an inspection of trees, both younn-
and old, in the Homo Park, at Hampton Court. I have
frequently been struck with the beauty of the noble avenues
there, composed chiefly of Elm and Lime trees, but never till
this year did I so minutely examine the other trees which stand
apart, and which have existed on these grounds long prior to tho
planting of those which compose the avenue lines. Some
account of these venerable specimens must exist in the blue
books, but I have not the means of finding them out. I have,
however, much pleasure in laying before the members of the
Botanical Society a few remarks regarding their present
condition. I shall begin with the Lime trees, which are very
numerous and healthy, many of them averaging from 8 to 10
feet in circumference. The largest specimens examined are
standing at the extreme east end of the south avenue lino,
one being 12 feet 6 inches in circumference, another 15 feet 6
inches, and another 16 feet, at 3 feet above the ground. They
average from 110 to 120 feet in height, and stand 40 feet from
the ornamental canal water-line, and 18 inches above the
water-level. The roots must therefore be abundantly supplied
with moisture, and perhaps it is owing to this that they are
all in a vigorous and free-growing condition. The other large
trees were either standing singly or in groups, the Elms being
the most numerous and by far the most conspicuous. The
largest living specimens noticed were thirteen in number;
one 19 feet 8 inches in circumference, two 20 feet, one 21 feet
4 inches, two 22 feet 3 inches, one 23 feet, one 23 feet 6 inches,
one 24 feet, one 24 feet 10 inches, two 25 feet, and one 27 feet
6 inches. Many of these trees are very much decayed at the
heart. The outside bark of some of them is densely
covered with_ large hemispherical excrescences, which are
thickly set with a mass of small twiggy branches. In the
stems of these large old Elms (particularly those which
are hollow) many holes are observed about 3 or 4 feet
in diameter. These openings are all surrounded with peculiar,
large, rounded growths. The upper portion of the under side
is generally covered with numerous young twigs from 2 to 3
feet in length, which, with the excrescences just alluded to,
may account for the peculiar bony-looking appearance which
these stems assume after death, and when the bark comes to
be removed. The largest Elm is in tolerably good condition.
At 3 feet above the ground it measures 27 feet 6 inches round,
and, at 6 feet up, 41 feet, the diameter from east to west beino'
18 feet. This is a peculiar-looking stem, possessing much
vigour. Many of these venerable specimens could have addi-
tional strength thrown into them by having a quantity of
fresh soil laid on the surface — previously loosening it, however,
with a pick-axe ; this surfacing to be continued as far out as the
extreme points of the living branches, and each tree after-
wards surrounded with a rail fence to protect it from injury.
This might be the means of prolonging their existence, and
rendering them interesting for many years to come. These
relics of antiquity are now becoming scarce from want of
proper care and protection ; and, if anything can be done to
prolong their existence, it is right to do so. The stumps of
three decayed Elms are very remarkable, and also well worthy
of preservation. They are all hollow, and their tops com-
pletely gone ; and it is curious to observe that the outside wood
of these specimens, where the bark has been wholly removed,
is quite white, hard, and of a strong bony consistency, the
surface having a peculiar wavy appearance, as if they had been
growing, or rather spreading, long after the centre of the tree
had been decayed. Of these dead stumps, one measures 22 feet
3 inches in circumference, one 23 feet 6 inches, and one
25 feet 4 inches. Tho last is called the "Pulpit Elm,"
from its resemblance, on one side, to that piece of church
furniture. It stands 8 feet high, and is quite hollow. I
found it difficult to form any idea of the age of these
• Read before the Botanical Society at Edinburgh, Ilth December, 1873.
500
THE GAEDEN.
[Dec. 20, 1873.
stumps. The annual circles of some of the softer portions
inside of the hard outer crust, averaged about one-eighth of an
inch in thickness, -while in the hard compressed outer crust, with
the aid of a microscope, twenty-four apparently annual circles
can be traced within the space of one inch. As recommended
for the living trees, these stumps ought also to be protected
by suitable fencing. I observed coal-ashes in one of them,
and, if this desecration be continued, it will soon make an end
of these remarkable objects. The large Oaks observed were
only three in number ; one measured 16 feet round, one
19 feet 6 inches, and one 36 feet, the largest being by far the
healthiest. On the surface of the ground the trunk of this tree
is 43 feet 6 inches in circumference, at 3 feet up 36 feet, and at
7 feet up it was again 43 feet 6 inches. It divides into three
large limbs of nearly equal size. The centre of this tree is
quite hollow, and the circumference of the internal space is
24 feet. The main branches have all been broken off about
20 feet lip, but, notwithstanding this, the tree looks the picture
of health. The spread of its branches is -50 feet from east to
west. Three or four large dead staghorn-looking branches
protrude through the green leaves in different directions. It
is a very picturesque specimen, and well worthy of being pro-
tected, along with the other Oaks and in the same way as was
recommended for the Elms, both by a surfacing of fresh soil,
and by being surrounded with a proper fence, so as to throw
fresh vigour into them and keep them alive as long as possible.
The ground round their stems, from being so much trodden on,
is, at present, excessively hard, so that little moisture can perco-
late through the soil to the roots, and this must hasten their
decay.
Of late years, all our old rained palaces, abbeys, and ecclesias-
tical buildings are receiving much attention in order to prevent
them falling into decay, or being carried away piecemeal for
dykes and farm-buildings, as used to be the case. These niins
are now rigidly protected, and sums of money are annually
voted for their preservation. It would be desirable to see all
our old trees, wherever they exist, equally well cared for, by
root-feeding and stem-protecting, as well as sheltering from
inclement weather the decaying stumps of remarkable speci-
mens. This is a subject of much importance, and well worthy
of the attention of the Arborioultural Society. Members of
this influential body are scattered over the three kingdoms :
with a little exertion on then- part it would be interesting to
have returns of all remarkable or old trees collected, arranged,
and published in their transactions. The society should also
issue instructions for the strict preservation of all arborioul-
tural objects of interest throughout the country. A feeling
prevails that when trees are old and going to decay, it is
needless to try to preserve them. Such feelings should not
exist. When the bark and inner portion of the wood are alive,
it is quite possible, by the aid of feeding and fencing, to throw
increased vigour into some of these old specimens, and thus
render them objects of interest for many years to come. If
they are dead and reduced to stumps, they are even then
interesting, as showing something of what the trees really
were. I have always very great pleasure in looking at such
remarkable remains of old trees, and I am sure many others
must have the same feeling.
Linoleum and Dry Rot. — Mr. Alexander, the town architect,
of Dundee, has reported to the Town Council upon the decay which
has lately appeared in the woodwork of the New Town House Build-
ings. He says that, so far as he had been able to discover, the cause
of the rotting was to be found in the early covering of the wood with
linoleum. The impervious nature of the floor-cloth had prevented
the moisture from escaping, and had resulted in a firing action in
the wood, reducing it in some cases almost into tinder. To remedy
the evil, he proposes to lift the joisting, deafening, and flooring so far
as affected, and to replace the same. He wonld also recommend the
inserting of ventilators below the floors in the outer walls, and the
causing of a draught by leading these into the centre of standard
partitions. The floors should also be left for a considerable time
uncovered, and carefully scrutinised, as, from the insidious character
of the evil, every precaution was necessary. The architect of the
building, Mr. Willison, and the Inspector of Works concurred in
opinion that the rot was caused by laying the linoleum too soon over
the floor. Further experiments are necessary, however, to prove
that, in such cases, lingleum is the cause of dry rot.
FLOKIAN'S ELM.
In the Commune of Gagny, Seine-et-OIse (says the Illustration
HmtlcoU), on the estate of the Marquis de Nicolai, there still exists
an old Elm, under the shade of which the poet and novelist Florian
loved to sit and dream. This venerable tree has long been known as
" Florian's Elm," and the path which runs close by it has been named
by the simple country folk " Le Sentier de Vorme Florian" (the
path by Florian's Elm). Recently, M. Laribbe, a landed proprietor
at Gagny, in conjunction with the Maire and the Municipal Council,
thinking that the tree should be preserved for the sake of its associa-
tions, proposed to M. Nicola'i that some steps should be taken for
this purpose. M. Nichola'i readily accepted the proposition, and the
tree is now siurrounded with a railing, outside of which have been
placed stone seats for the accommodation of admiring visitors. A
stone tablet, fastened to the tree with a collar of bronze, bears the
following inscription : —
Florian me oherit ; mon ombre I'inspira ;
J'espere qu' a mon tour sou nom me defendra,
which may be freely translated as follows ; — •
My shade inspired the lines that Florian penned ;
Let Florian's name my aged trunk defend.
W. M.
Trees as Historians of the Past. — M. Charles Gros has
recently communicated a note to the French Academy of Sciences on
the study of the j'early rings, shown when the trunk of a tree is
transversely divided. These layers by which, as is well known, the
age of the tree may be determined, do not diminish in relative thick-
ness by a constant law. In view of this, M. Gros seeks a cause for
the irregularity, and, it seems, has arrived at the conclusion that the
data, mean and extreme, of meteorological phenomena, when known and
tabulated, might be compared year by year with the annual ligneous
layers formed during such periods in many different varieties of
trees. From the comparison, it is not impossible that some interest-
ing ideas relative to the laws of development of trees may be
obtained. But, moreover, these laws once estabUshed, the trees in
their turn might become precious collections of meteorological
evidence for places and times where observations cannot be made.
Les ilondes suggests rather a striking example of what might be
learned from ancient trees, as follows : " Suppose that there should
be found in Egypt a very old, though living, tree, the origin of which
dated back to the time of Joseph. If, on cutting the trunk, the rings
corresponding to that period showed seven thick, and seven thin
layers, there would be tangible evidence of the truth of the Scriptur.al
tradition of the seven years of plenty and seven years of famine,
besides of the immediate causes of humidity, temperature, &c., to
which such phenomena might be due."
Street Trees. — Mr. John Jay Smith, of Philadelphia, and editor of
that fine work, the "North American Sylva," has recently expressed
his views in relation to the proper species of trees for shading owe
streets, with hints for their management. Attention is called to the
fact that we cannot judiciously plant fruit or nut. bearing trees
along our side-walks, nor even handsome flowering trees. Then,
again, we are restricted to those which will floiurish in smoky towns,
thus debarring the evergreen family. In many instances streets are
quite nan-ow, often only 30 feet wide, so as to afford insufiicient
space for the larger trees. The Silver Maple is recommended above
all others for a popular street tree, provided it receives proper caro
when young ; but "it wants attention every week during the grow,
ing season, if we expect good results." Trim when young, is our
writer's advice, and never allow it to form large limbs to be cut away
in after years. He recommends the Sugar Maple highly; and, among
smaller-sized trees, suggests the American Red Bud or Judas tree.
Attention is called to the claims of the Magnolias, and the Yellow
Wood or Tirgilia. The Deciduous Cypress, the Weeping CjT)resa
(Glyptostrobns sinensis) , and the Lindens are all worthy of a place in
the list. Some of the Oaks, Kentucky Coffee-tree, varieties of Ash,
Native Beech, Copper Beech, Fern-leaved Beech, and the Salisbnria
are all fine. The species known as the Slippery Elm appears to be
an exception. He says the Norway Maple casts too dense a shade
for the street(?) ; the Sycamore Maple is a more rapid grower than
the Silver; and, among Oaks, the Overcup (or Quercus macrocarpa)
is the fastest grower of all. In broad avenues of SO or 100 feet in
width, Oaks, Hickories, Tulip.trees, Poplars, and many others may
be used.
A Variegated Waluut-tree (Jugl.ans laciniata rariegata).— This remark-
able variety was raised in the garden of the Museum at I^aria from seed of J.
regia laciuiata. The leaves, and occasionally the bark of the branches, are
pleasingly variegated Iwith yellowish-white, which contrasts finely with the
lively glistening green of the rest of the foUage. The variegation did not
appear until about the second year of the growth of the plant.
Dec. 20, 1873.]
THE GAEDEN.
501
GARDEN DESTROYERS.
INSECT PESTS AND HOW TO DESTROY THEM.
I Alt glad to find that Mr. Baines (see p. 494) has taken this
matter in hand, as, from his long experience and accuracy oE
observation, few men are better fitted to deal with it. By way
of furthering the work, allow me to record my own practice in
reference to the following pests.
Bed Spider. — This is brought out by a dry over-heated state
of the atmosphere, and by allowing the plants to become dry at
the root. We frequently find plants from cold temperate
climates kept in close badly-ventilated stoves, a condition
under which they soon become debilitated, and fit subjects for
an attack of insects. We seldom find thoroughly healthy
plants to suffer much from such pests ; consequently the
cause requires as much or more attention than the
cure. Our most efficacious destroyers are composed
principally of soap, siilphur, and Quassia water. The
most effectual preparations which I have used ai'e Veitch's
Chelsea Blight composition and Prettingham's liquid com-
pound. These are efficacious in application, and leave no
objectionable sediment upon the leaves. Red si^ider is best
destroyed by a free use of the syringe and applications of
sulphur to the pipes ; ^ lb. of soft-so.ap, whisked until it has
become dissolved, to a gallon of water, .applied with the syringe
so as to thoroughly wet the leaves, is a most effectual remedy
for this pest.
TiiRiPS. — Nothing destroys this better than fumigating with
tobacco-paper, repeating the operation every fifth evening for
three nights in succession if much infected ; afterwards wash
with weak tobacco-water, or, better still, with the compositions
just recommend.
Green and Black Ely. — For these fumigate, or use a blight
composition wash ; for the former a cheap wash may be made by
mixingtwo ounces of Quassia chips with agallon of boiling water,
allowing it to stand ten hours previous to its being used.
Powdered tobacco also makes a good destroyer, shaken on the
parts affected, while wet, through a dredger.
Brown and White Scale. — Dressings of Veitch's composi-
tion will clear plants of these pests. The plants should be
laid upon their sides and syringed with water at a temperature
of 140^, being careful that the water reaches every part affected,
and that it does not run too freely into the soil, which would
be apt to destroy the roots. I have syringed fruit trees out-of-
doors whilst in a dormant state with water at 180°, thoroughly
destroying both scale and the Pear leech. The white scale is
most effectually destroyed upon Pines, Gardenias, and similar
plants, by placing them upon steaming-hot manure. This
summer I saw a batch of imported Pines white with scale
most effectually cured of it by being set on planks over steam-
ing manure in such a way that the manure could be renewed
when the pit, in which they were placed, became low in tem-
perature. This is the best plan which I have seen tried for
effectually destroymg scale upon Pines.
Ants. — Bottles with water and sweet oil sunk in their runs
will be found a good remedy. In houses where they are difficult
to get at, a quartered orange placed in their haunts will be
found to be a most effectual bait, which, when covered with
ants, should be dipped into a pail oE hot water. Sparely-picked
bones, as recommended by Mr. Baines, also form very good
baits. Boiling water poured on the nests at night will likewise
destroy them, as will also a coarse sponge dipped in treacle
water and when full of ants cast into scalding water.
WooDLlCE. — Dry hay put in punnet baskets in which is placed
a partially boiled Potato, the whole being shaken into boiling
water in the morning, forms a very good ti-ap for these
destructive pests, as also do scooped-out raw Potatoes placed
near their haunts. Boiling water poured along the walls will
likewise destroy thousands, and toads allowed the run of houses
infested by woodlice also keep them in check.
Slugs. — In houses nothing forms so good a trap for these as
Cabbage leaves warmed in an oven till hog's lard can be spread
over their surface ; then let them be placed over-night amongst
the plants, when the slugs will be found under them in the
morning. In the open garden a brood of young ducks makes
great havoc amongst them. Fresh slaked lime cast over the
ground now and then will also effectually destroy all upon the
surface.
Wlre-worms.— These, being hard-skinned, are difficult to
destroy. Where very plentiful, if the soil is at all clayey, pare
and burn 9 inches in depth of the whole surface ; that will
most effectually clear it, not only of wire-worms, but also of
other vermin. Two tons of gas-lime per acre mixed with sand
and spread on the ground in autumn, afterwards digging it in
well, will likewise destroy them. They may be, moreover, to a
certain extent, kept under by clearing carefully off all roots
and rubbish, an operation which removes a quantity of grubs
with it. Wire-worms are very partial to Lettuce roots. I
have seen Lettuces planted purposely to decoy them, removing
and burning the whole as soon as the insects had established
themselves.
E.AKWiGs. — These are easily trapped in pieces of Bean-stalks
a foot or so in length, shaking or blowing their contents into
water every morning.
Fruit Tree Dressings roa Insects. — As a dressing for
Vines, Peaches, and Pigs, nothing is better than Gishurst
compound, adding clay to bring it to a proper consistency
for painting, according to the directions given with each
box. A good dressing may also be formed by compounding
together 4 ounces of soft-soap, 4 ounces of flowers of sulphur,
1 pint of tobacco-water, quick-lime and clay being added in
sufficient quantity to bring it to the consistency of paint. I
shall be glad to be furnished with the experience of others as
to what insecticides are found by them to be most successful ;
as by comparing notes something definite may be arrived at
on the subject. Geo. Westland.
Wiiley Court, Btourport.
WEST INDIAN SCENERY (CUBA).
Somebody atead has exclaimed, " Miren ! " (look ). We look, and
behold a distant view of Don Severiauo's " cafetal " (Coffee planta-
tion). The path has become narrower, and we are encompassed by
short thick hedges, dotted with red and black berries of a form not
unlike diminutive Olives. I pick and open one of these berries, and
somebody observing, " Que cafe tan abundante! " (how plentiful the
Coffee is !) I discover that what I have plucked is Coffee in a raw
state. "Que admirable es la naturaleza!" (how wonderful is
nature !) sings a Spanish dramatist. Nature is, indeed, much to
be admired, especially when you are viewing her in Orange groves,
where Oranges, for the trouble of picking them, hang invitingly
over your very mouth, seeming to say, " Eat me, stranger." Some
are small and green as Gooseberries ; others are as big as your head,
and of the bright hue to which they give a name. Next on the carte
of nature's dessert are the heart-shaped smooth-skinned Mangoes,
with their massive and symmetrical tree. They are followed by a
procession of Lime-trees, Citrons, Nisperos, Granadas, Maranones,
Anones, Zapotes, Mamonoillos, and a host of other fruits with strange
shapes and equally odd Hispano-Indian appellations. I grieve to
relate that the king of fruits — the princely Fine-apple — is far from
being the exalted personage you would have expected him to be.
Like a Bachelor Cabbage, he grovels in solitary state under our feet !
We play at marbles with Pomegranates, and practice tilting at the
ring with Citrons. Throw into the scene a few parasites and Plan,
tain trees with slender trunks and colossal leaves ; fill in the fox-e.
ground with gigantic Perns, Aloes, and Palmcttoes, and the back-
ground with spotless blue ; select for yourself from the nearest
hot-house where specimens of exotic jilants are nursed, and you are
with us, dear — and none the less dear for being imaginative — '
reader !— " The Pearl of the Antilles," hy W. Goodman.
Weeds in Ireland. — Dr. Macaulay, who made "a tour of
observation in Ireland in 1873," declares that the amount of weeds in
that country is a national disgrace. Fields and road-sides are alike
neglected, and he is sure it is no exaggeration to say that the direct
annual loss from this cause alone is above a million and a half ster.
ling. It appears that an effort is made of late to remedy the evil.
The secretaries of the National Education Commission say that their
inspectors will be directed to see that instructions are given to the
half million children attending national schools as to the necessity of
destroying all weeds found on the farms of their parents, or the adja-
cent highways. The officers of the Chuich Education Society, who
superintend the education of 70,000 children in Ireland, make a
similar engagement.
502
THE GARDEN.
[Dec. 20, 1873.
THE FLOWER GARDEN.
WIKTERING DAHLIA ROOTS.
The roots of these should not be left in the open ground
all winter, even although mulched. By leaving them in the
"•round they are liable to rot, or to start prematurely in
spring. I would, therefore, advise all growers of Dahlias to
lift them on a fine dry day in the end of October or in
November. With a stick carefully remove the bulk of the
soil from between the tubers, which lay out root-end upwards
on a walk or border, so as to get well dried before evening,
when they must be taken under cover. Should the next day
be fine, spread them out again as just dii-ected. The small
Pompone, or bouquet-flowered Dahlias, I would recom-
mend to be placed on a dry shelf in a cool airy shed
or cellar. The commoner show varieties and the dwarf
bedding kinds can be stored in heaps in the same place,
provided they are thoroughly dry, and some dry sand mixed
amongst them. Keeping them in hampers and boxes in the
.same place is a good plan, but care should he taken under all
circumstances to preserve them from wet, and to keep thorn
in a temperature below 45°. Dnring winter the roots should
be occasionally looked over, and all decaying portions cut away
and the wounds rubbed over with silver-sand or powdered
charcoal. At one place where I worked we had a great quantity
of all sorts of Dahlias both for flower-garden and shrubbery
decoration, and, consequently, the safe preservation of the
roots was important. The finest sorts we arranged on
shelves in an unoccupied underground stoke-hole in which
there was good ventilation, and, when they had be--
come thoroughly dry, some clean straw was spread
over them, and as long as the weather was not frosty
the ventilators were left open, but in frosty weather they were
stopped with a wisp of straw. Here they kept with scarcely
any loss, but we found the Pompones the worst to winter.
Having neither time nor convenience to spare as regards the
commoner show kinds and bedding kinds, such as Zelinda
alba floribunda, &c., after drying them, we stored them away
in out-of-door pits, just like Potatoes, and never again looked
near them till spring-time. Two-inch drain-tiles were inserted
in the pits for ventilation, and in the event of rain and frost,
these were plugged with hay or straw. W. F.
ANDERSON'S SPEEDWELL.
(VEKONICA ANDEESONI.)
This variety of Speedwell is one of the most useful plants in
cultivation, either for window, conservatory, or out-door deco-
ration. A few remarks concerning it may not, therefore, be
unacceptable. It requires no special care, is evergreen, orna-
mental in leaf, and beautiful when in flower. It is, perhaps,
best described as a hardy greenhouse or cool conservatory
plant, though it is not by any means so tender as most
others grown in these structures, and it will stand witli
impunity several degrees of frost. In the warmer parts
of England it is treated as an out-door plant or shrub,
and it will survive a mild winter in many favourable parts of
Scotland. I have seen some specimens of it from 10 to
20 feet in diameter, and 8 feet high, grown in exposed
positions in the Isle of Wight, where they are also extensively
used in shrubbery borders and for centres to large flower-beds.
One of the finest plants of this Speedwell which I ever saw I
observed in the gardens at St. Clare, Ryde, under the care of
Mr. Meehan. At Upton House, Alresford, too, there is a
very handsome example of this shrub planted against the
eastern end of a greenhouse wall, where it was placed three
years ago last spring, and where it has remained ever since
without protection, not only uninjured, but has always
flourished and flowered profusely. It is now some 3 feet high,
forms a close and handsome bush, 1 feet through, and flowers
abundantly from July to November. Mr. Donald, gardener
to Mr. Barclay, at Leyton, informs me that he has ascertained
from experience that the variegated variety of this Speedwell
is the hardiest. At Kew, too, I find that there have been
several varieties of shrubby Veronicas planted against the
wall of the " economic " and Victoria houses in the " new
range ; " l)ut, although they flowered well during the past
autumn, it remains to be seen whether or not they will survive
our winters out of doors, as they have only been planted
where they are last spring, having previously been grown in
the winter garden, where duplicates of them still are kept.
In Ireland, many fine specimens of V. Andersoni are gi'owu
out of doors ; but there the climate is more favourable for
such plants than it is with us. When allowed to grow too
vigorously out of doors, they soon assume a straggling habit,
but when judiciously thinned in spring, and otherwise treated
so as to produce moderate growth, they flower and stand
vicissitudes of weather better than plants that receive more
liberal treatment. Should any doubt, however, exist as to
their wintering safely, they may bo covered with a mat, or
protected by means of a thin thatch of Broom interwoven in a
network of rope-yarn, dried Fern, Asparagus straw. Pea or
Bean haulm, or other material of that kind, during frosty
weather, and uncovered throughout the day, and altogether in
mild weather. A mulching of leaves. Cocoa-nut fibre, or
litter, ought also to be placed over their roots ; for, by this
precaution, their stems are often saved when their shoots are
entirely destroyed, and they break again in spring and form
good fresh plants. Out-of-door plants, if left uncut, bloom
from July onwards, but if pruned hard in spring, tliey form
a large quantity of young wood that flowers late, and is often
too soft to safely withstand our ordinary winters. Wherever
plants of this Speedwell are grown, the sub-soil should be
open and porous, permitting a ready escape of .all moisture ;
for, if otherwise, a sickly constitution and soft watery unripe
growths will inevitably be the result.
Pot Culture.
This Veronica forms one of our most accommodating pot
plants, and thrives well in a good sandy loam enriched with
decayed manure. Pots about 6 or 8 inches in diameter arc
quite large enough for it, and it enjoys abundance of water
from the time it starts into growth until it ceases flowering,
when the supply should be gradually lessened, though never
entirely withheld. In this stage the plants are available for
conservatory decoration, or for parlour or window ornaments.
For windows, indeed, it is one of the best of plants, for its
glossy green leaves, if sponged now and then, always look
fresh and green, and its longevity and floriferous character,
under such circumstances, are also recommendations not to be
overlooked.
Propagation.
This Speedwell may be increased readily by means of cuttings
of the young shoots slipped ofl: in spring with, if possible, a
heel attached to them. Remove the two base leaves and cut
the heel cleanly with a sharp knife, then insert them in silver
sand or half sand and half sifted leaf-soil, in a brisk heat.
Here they must remain for a few weeks till rooted, when they
should be lifted and potted into 60-sized pots, and, as they
advance in size, they should be shifted as required, until they
occupy 6-inch pots. Those who have no artificial heat, such
as is afforded by hot-water pipes or a dung-bed, should not
attempt to propagate this Veronica till July, when the young
stubby growths may be selected and treated like those of
Verbenas, that is, struck in a cold frame. Care ought to be
exercised in choosing the shoots ; the points of the strongest
young growths have rudimentary flower-trusses visible at
every joint ; consequently, such growths as do not pos.sess
these are the most serviceable for jirodncing young plants.
As a Winter-Garden Plant.
This Veronica is seen to best advantage when planted out in
some good soil in a cool conservatory or winter-garden. Thus
circumstanced, it grows so quickly that .annual thmning and
pruning of the shoots are essential. Here they continue to
flower very l.ate in the year, and, being under protection, their
blooms always perfect themselves, and are extremely service-
able where cut flowers are in demand. In cutting, remove the
flower-spikes only ; for, if the points of the shoots are saci'i-
ficed, the plants are checked; whereas, if left undisturbed, they
will continue to bloom, grow, and flower almost incessantly.
As a Bedding or Vase Plant.
Young plants of this Speedwell make good bedding plants,
especially the variegated-leaved sort, which has precisely the
Dec. 20, 1873.]
a?HE GAEDEN,
603
same kind of habit as the green-leaved kind, and which is more
efEective than that sort in the flower garden, in which it makes
a good substitute for variegated Pelargoniums. As a vase
plant the variegated variety is also most eilective, especially
when associated with Creeping Jenny, TropiBolums, or Ivy-
leaved Pelargoniums, and the plants of it used, both for bedding
purposes and for vase decoration, should be lifted and potted
in October, and placed in a pit or greenhouse during winter.
Besides V. Andersoni, there are also other good kinds of
shrubby Veronicas, such as Imperial Blue, Violacea, Jladame
Boucharlct, hybrida, salicifolia, meldeusis, and Hulkeana.
Wm. Falconer.
.^^%^
AVIGANDIA CARACASANA.
Well-gkown specimens of Wigandias arc very effective planted
out on sheltered portions of the lawn or pleasure ground
during the hottest of the
summer months. They are
easily propagated in the
spring by means of cuttings,
and, if the thick roots are
cut ofi in the autumn, when
the plants arc taken up for
removal indoors, a large
proportion of them will form
3'oung plants, if planted in
light sandy earth, oa a
genial bottom heat. This
species of Wigandia is a very
quick grower on warm rich
soils, often attaining a
height of 0 or 7 feet in
a single season. Where it
does well, it is a noble sub-
tropical plant, its broad foli-
age being of a fresh green
colour, and forming a
charming relief to the bril-
liant scarlet and yellow which
are the prevailing colours
of ordinary bedding plants.
During the winter months,
the old plants may be stored
xiuder the stage in a warm
greenhouse or Vinery, and
these old stumps will furnish
an abundant supply of
cuttings in the spring. The
"Wigandia rarely flowers iu
our climate, but, as is shown
in our illustration, it pro-
duces a large scorpioid
inflorescence at the top of a
thick fleshy stem. It may
be seen growing vigorously
at Battersea and in the
other London Parks during
the summer months, and
there its large foliage is
seen to the best advantage. A little well-rotted manure,
added to the compost in which it is grown, will be found to
be beneficial to it, and it requires a liberal supply of water
when growing. B.
Wisanclia caracasana,
EARLY SPRING FLOWERS.
(daisies, AUBRIETIAS, IIErATICAS, AND PEIMROSES.)
I HAVE grown a good number of Daisies in days gone Ijy, but
have found none so good, either for bedding or for gathering
from, as the fine double flat-petalled white, and the rich
crimson double-quilled, that are so largely grown for the
London market ; the latter, especially, is very effective as a
brilliant red hue, iu any spring garden, and is, in this respect,
perfectly unique. I have been surprised to find how little the
Aucuba-leaved Daisy is known around London; but I am not
surprised to find people expressing admiration for it when
they light upon it in my garden. It is a veritable gem; and,
whether in or out of flower, it is always cheerful and attrac-
tive. Certainly the showiest form of it is the crimson-
flowered ; the pink is also very pleasing ; but the white-
flowered one that I have seen is far from nice ; the colour is
not pure, and a dirty-white flower upon a yellowish-green
ground is anythmg but pleasing. The earliest of all the
Daisies I have known is a mottled flower, red and white, not to
be confounded with the large crown-flowered kind ; but a
moderate grower and a capital bedder. There beino' no
demand for it here, I have allowed it to pass out of my hands ;
but it is, nevertheless, a most useful kind. Daisies serve
various purposes ; but in no way are they so useful as when
employed, with other spring-blooming plants, to work out
pleasing designs in the flower garden. I do not think that the
largest-flowered sorts are so effective as those that have medium-
sizedflowers, distinct iu colour, with stiff erectstems. The large-
flowered ones are, however,
very useful for gathering
and bunching, when, as early
flowers, they always find a
ready sale in the London
markets. I could wish that
some amateur enthusiast,
like your correspondent,
" W. E. G.," would take in
hand the Aubrietias, and
collect and cultivate all the
known varieties, so that we,
who have neither time nor
space to devote to such a
work, might benefit by the
results of such labour. No
lover of hardy plants can
make up entire collections
of all kinds, but, by taking
one section in hand in earnest,
much good work may be
done. The Hepatica pre-
sents another lovely family
of spring plants that are not
half enough known. I do
not know how many kinds
of it there are in cultiva-
tion. My own collection
comprises double red and
double blue ; single red,
white, and blue; angulosa,
large single blue ; and tri-
loba, single Ijlue. Perhaps
the mention of these may
attract the attention of
others, and induce them to
state what other kinds may
be known or cultivated.
The double Primrose pre-
sents a beautiful class of
early border-flowers, some
of the sorts being common,
but others scarce. I have
been engaged in gathering together all the kinds lean obtain,
making about ten sorts, the latest addition being a pale lavender-
white, evidently a sport from the old Lilac. How did double
Primroses originate .** Any information on this point would
prove most acceptable. D. A.
New Bedding Pansies.— We beg to send you a few blooms of
some of our seedliDg beddiug Violas and Pansios gathered from
plants left over in the open ground, and which have confcinned to
flower in great profusion since April last, and at present look
as if they would go on blooming for a long time yet to come, judging
from the number of buds on the plants. As the latter are growing
in our nursery in the town, the flowers are not so clean as they would
be in the country. — DiCKSO.v & Co., 1, Waterloo Place, Edinburgh.
[Of the Pansies sent, all of which are pretty, the best are Blue
Bonnet, deep blue, with a yellow eye set in a black blotch. No. 1,
bright yellow, blotched with rich dark maroon, large and of good
604
THE GAEDBN.
[Dec. 20, 18?3.
substance : and what is stated to be a " new colour " i.e., a kind with
violet-shaded plum-coloured flowers. Two varieties marked " show
Pansies " are also largo and handsome.]
An Ornamental Golden-Rod. — There are, according to tho
American ArjHcultwrisl, nearly forty species of Solidago found in
tho Northern States of America alone, and, while some of these are
■widely distributed, others are restricted to a few localities. There
are a few of these rarer Golden-rods which make a fine appearance
in the garden, as they bloom after most of the autumn flowers have
disappeared. Among these, none is finer than tho Stiff Golden. Rod
(Solidago rigida). This species is found from Connecticut to AVis-
consiu, and southward to Arkansas and Texas, but not usually in
abundance. The flowers are larger than iu most of the other species,
and of a bright yellow colour. The leaves are thick and rigid, the
lower ones being oval or oblong, with a long petiole, while the upper
are sessile. It grows to a height of from 3 to 5 feet. Besides S.
rigida, there are a number of others which are worth a trial, though
we have only grown S. odora and S. sempervirens ; this last has
thick fleshy leaves, the lower of which are a foot or more iu length,
and is found in marshes along the sea-coast. S. Ohioensis, S.
Shortii, and S. Riddellii are handsome species to add to a collection
of herbaceous plants, and there are probably some southern ones
which might be groivn in northern districts with a little protection
during winter.
Sanitary Value of Flowers. — A writer in the Rural
Carolinian gives the following facts in confirmation of the sanitary
value of flowers : — " In August, 1866, I bought," he says, " a small
house in the upper part of Charleston, in a locality where f fevers were
of frequent occurrence ; I at once set to work, drained as much as
possible the lands around the house, and laid out the grounds
for a flower garden. My friends predicted that before the end of
the year I would leave the locality on account of the prevailing
fever. I did not mind them, but kept steadily improving my pro.
perty. Daring the winter I had planted a great many Eose bushes,
Oleanders, shrubs, &c., as also a few Fig and Peach trees. In the
spring, I planted a great many summer flowers, as well as Lavender,
Mint, and other sweet-smelling plants, and, wherever a small space
was left, I planted Sunflowers. The consequence was, that although
several of my neighbours were attacked with fever, I escaped with
my family entirely, and have not had fever to this day. Several of
my neighbours have followed my plan, and the locality is now almost
entirely healthy." [It may be remarked that the di'aining of the
ground should be credited with a part of the good results thus
recorded ; but there is no doubt that the odorous emanations of
plants and flowers, or the ozone generated thereby, will do much to
neutralise or destroy the miasmata of malarious districts. The
cultivation of flowers in such localities will, therefore, be found a
valuable auxiliary to other hygienic measures.]
NOTES AND QUESTIONS ON THE FLOWER aARDEN.
Altern anther as iu the North. — Will some of youi' northem cnrrespon-
dents tell mc if tliey flnd Alternaiitlieras to succeed in bed.3 out-of-doors in the
north, and, if so, which variety ? — J. S., Qlanton.
Rosa yvara. — This speciea, lately described in the Heime Korticole, was intro-
duced from Japan about 1855, and is only to be found in the possession of a few
amateurs and botanic gardens. It forms a bushy shrub, the young branches
of which arc covered with reddish-green bark, ultimately changing to reddish-
brown. The flowers appear in June and July, and are pure white, single, and
nearly 3 inches across. It would be interesting to try what kind of a stock this
would form for budding purposes.
Christmas Roses.— I have just seen a plantation of the different forms of
Chi'istmas Roses beautifully in bloom. The varieties consisted of Helleborus
niger, tho common kind, H. n. masimus, a larger vanety than that just named,
and H. m. minor, a diminutive form. These, when seen in good condition, are
unrivalled at this season of the year. They succeed best on a warm sheltered
mossy bank, a position iu which they are secured from earthy splashings; but
they also grow and flower admirably in borders or on rock-work in almost any
kind of soil.— T. S.
Wintering Mesemhryanthemum cordifolium variesratum. — Do you
chance to know how this plant should be treated through the winter ? I have a
large bos of it which was perfectly healthy all through the summer and autumn,
Bince it was struck. My gardener put it in the pit in which we winter quantities
of plants, and it is the only thing that is d.'ying.— H. S. S. [Although this is all
but a hardy plant, it winters best when treated as Alternantheras are. Damp is
its greatest enemy, consequently the plants should be kept rather dry and in a
warm temperature. It is one of the few plants that thrive as well in a stove
as in a greenhouse, and there is no fear of its losing its compact character.]
A Large Gladiolus Plantation.— One of the rarest sights of the
summer season, iu a floral way, says the Avierienn HorficnUnrisf, is JMr. Allen's
Gladiolus grounds, 16 acres in extent, in Long Island. One hundred thousand
Gladiolus bulbs are planted to the aci-c, and but little knowledge of arithmetic
18 required to figure out the number of plants growing in this 15-acre planta-
tion. It may well be imagined that the sight of this field of flowers is grand.
In passing through it by rail, the sensation is that of entering a fiery lake, for
the red and crimson flowers predominate, and the illusion is enhanced as the
breeze sways tho spikes of flowers to and fro in the form of mimic waves.
These brilliant flowers are sent to the Now York market daily, 10,000, perhaps,
at a time, and are to be seen on every street stand as well as in the more
pretentious flower-stores.
BIRDS AND BIBDS'-NESTS IN GARDENS.
When the greenery of our deciduous trees, changing to many
exquisite hues as it falls, leaves branch and branchlet bare, not
only are the graceful interlaoings of tree tracery made visible,
but, at the same time, other objects of interest and beauty are
revealed. The birds'-nests, so snugly ensconced among the close-
tufted bowers of summer foliage, which concealed the where-
abouts of the bird-cradles, become conspicuous as late autumn
strips the branches bare. Various kinds of nest-architecture
are then exposed to curious eyes to study and admire — from
the exquisite neatness of the chaffinches' " infant home " to
the rough uucouthness of the magpies' unbeautiful, but tough,
stick-built cradle— built so high among the upper branches
that it needs no mechanical rockers. Many of our daintiest
nest-architects are birds of passage, and have now left us till
the coming spring ; but the greater part of them are native, and
are still with us, though their pretty bird-music, their " gentle
jargoning," as Coleridge called it, is silent — excepting, per-
haps, that of the robin and the thrush, who pour forth their
resounding notes even while icicles hang from the branche.?,
" and milk comes frozen home in the pail." Birds and their
ways, and their songs, and their nests are so interesting that one
cannot but wonder at the unthinking barbarism that has made
it a business, as well as an amusement, to destroy them. One
would think that the beauty of such slight and delicate struc-
Nest of the Eeod-bu-d.
tures as are most of our small bird's nests — which, seeming so
fragile, are yet so all-sufflcieutly strong for their purpose — •
might have served as an inducement to spare their builders ;
but it shames us to confess that an Act of Parliament was
required to protect the sweet-voiced denizens of our groves
and gardens.
The most unsatisfactory part of the wanton destruction of
our small birds is the fact that, so far from being an advan-
tage to the gardener or agriculturist, it has resulted, iu almost
every case, in injury instead of benefit. Many of our insecti-
vorous birds feed almost exclusively on plant-devouring cater-
pillars, or on the still more injurious aphis. They also chase
the parents of injurious larvas, moths or beetles, iu their flight,
and make their prey of these producers of leaf or root-
feeding pests ; so that, by the destruction of our small birds,
we not only deprive ourselves of their delicate music, but also
of their services iu cleansing our Cauliflowers, Gooseberry-
bushes, and other valuable plants from swarms of vermin.
In France, where even the robin-redbreast is killed, cooked,
and eaten, the destruction of small birds has been carried to
such an extent that miles of country may be traversed without
hearing the chirp of a single bird. The destruction of small
birds for culinary purposes, at all seasons, is still more exten-
sive in Italy, dishes of uccdlini (little birds) being esteemed
among the chief delicacies of the table ; and, among the victims
of this gastronomic fancy, a little garden-warbler called the
hi.'ccafico, is more extensively slaughtered than any other, ou
Dec. 20, 1873.
THE GARDEN.
605
account of the very highly esteemed flavour of its flesh. It
has been suggested by thoughtful horticulturists that the
■wholesale destruction of this graceful little creature may liavc
boon the cause of such frequent failures in the Fig crops,
that the fruit in ciuestion is becoming far less generally culti-
vated in the south of Italy than formerly. In our own island
it is a well-known fact that owing to the indiscriminate
destruction of birds by the gun of the small farmer and the
mistaken and unreflecting gardener, some beautiful species of
our feathered tribes have actually become extinct. In gardens
■where this destructive mania has not been allowed to prevail,
the nests, accidentally discovered iu spring-time, ■with their
gem-like eggs, snugly harboured in a softly-^woven lining, have
often been as pleasing a surprise to a true lover of nature as
the opening of the first flower of a newly-imported plant ■whose
bloom is seen for the first time. And, then, the nests of our
small birds present such endless varieties of structure and
form, such ingenuity in the selection of the most favourable
situation, and in securing their safety by means of many
cunning devices — some by a curious method of suspension, as
represented in our engra^ving at the commencement of
this article; some by being made to resemble a portion of a
Moss-grown bank, so closely as to defy detection ; and some
haviug an external protection of grey and oi'ange Lichen, so
deftly and elegantly attached that it might seem a performance
..:^
.-: - i-' ■
•worked out in sheer love of decorative beauty. And then, too,
there is the endless variety of the little groups of fairy-like
eggs, flecked and streaked ■with such fanciful and sweet-toned
touches as fascinate even the boy nest-burglar, and blind him
to the cruel barbarism he is perpetrating in stealing them. In
the delightful garden of a villa in Eichmond Park, ■which I
could name, the songs and nest-building of the birds form
one of its chief attractions ; and -what intense pleasure, as ■we
kno^w from his works, was experienced by our enthusiastic
naturalist Waterton, in that beautiful island of his, which
he had made a veritable birds' paradise ! It is gratifying to
reflect that our songsters, and birds of beautiful plumage, and
even the commonest of our bird tribes, are now protected in
breeding-time, by law — thanks to their eloquent defence by
such men as Auberon Herbert and other sympathisers with
the instincts of these interesting and defenceless creatures.
But in gardens ■wo may, and ought, I think, do more than
prevent the destruction of these charmers ; we should
encourage the harmless and beautiful ones to make their
pretty homes in our favourite garden trees and shrubs. The
garden might often form a guarded oasis in which our rarer
birds might live and increase in happy security, and pour forth
their sweet song in return for our hospitality. Gardens would
also form the best places wherein to attempt, at first, the
naturalisation of the various harmless and hardy song-birds
of other lands, which are surely worthy of a homo with us.
H. N. H.
SOILS, FERTILISERS, ho.
QUESTIONING THE SOIL.
PitOFEssoit Johnson, author of " How Crops Feed," ia answering
questions on the " Chemistry of Horticulture," &c., in the 'New York
Tribune J and very interesting and practical hia replies are, as, for
example, the following : — Will it pay to burn lime (whore there is
plenty of good stone, and wood that can be furnished at 3 dollars per
cord, and labour at the ordinary rate) to put on farming landa, par-
ticularly on peat meadows that have been drained and cropped for
twenty years ? It is impossible to give a positive opinion at this
distance. It ia highly probable, however, that under the apparently
favourable circumstances of the case the use of lime would prove
remnuorative. The peat meadows, if still abounding in vegetable
matter, contain doubtless large quantities of inert nitrogen, which,
by the proper use of lime, would be made of immediate avail to
eropa. In case the soil lacks no other needful element, anch as phos-
phatea, sulphates of potash, &o. , the application of lime will probably be
equivalent to a dressing of animal or ammoniacal manure ; but, if
the twenty years' cropping has exhausted any of the essential
elements of plant-food above-named, the lime cannot supply that
deficiency, and the crops will not be materially benefited. One
thing will pay ; that is, to try on a small scale the effect of lime on
the soil or soils in question. In one favourable year the matter
would be settled. That is, in fact, the only absolutely certain method
of deciding the point. But Mr. Miller feela urgently the need of
knowing now. Had he thought of it a year ago, he then could have
begun an experiment whose result would now enable him to calculate,
not only whether the use of lime would pay, but how much debit or
credit a given application would stand him in. But it is not too late.
Let him plan a series of trials, and carry them out next summer, and
then his neighbours can go to him for advice ; and let all the readers
of this paragraph reflect on what similar questions they may wish to
have answered for them a year hence, and begin now to take time by
the forelock. If I were to come into possession of ground with whose
history and capacity I was not f ally acquainted, I should immediately
lay off a number of trial plats for the purpose of ascertaining what the
soil might need in order to bring up its fertility to the highest point
at the least cost, and what would be the relative effect of all attain-
able fertilisera, amendments, and means of improving the soil. A
square rod of ground, where the soil is uniform, is enough for a single
trial, and on a dozen such plats the farmer can sow as many questions,
and in due time can reap a harvest of answers. But the questions
must be such that the soil can answer, and must be put so that the
soil can understand them, and so that the cultivator can understand
the anawera. If the question be, " Will it pay to bum lime to
put • on the land ? " then we must consider how much lime
to use. Since experience shows that lime will sometimes
pay when fifty bushels are used per acre, and sometimes
when 200 bushels are used, it is well to put these ques-
tions as to the effect of 50100 and 200 bushels ; unless, indeed,
practice or science is decisive against one or other of these quan.
titles. Since our square rod of ground — a plot of 27 feet long by 10
feet wide — is the 1-160 of an acre, we must ascertain the weight of
a bushel of lime in the condition in which we buy or apply it;
supposing it to weigh 64 pounds, then 50 bushels would weigh 3,200
pounds and 1-160 of this would be 20 pounda, the quantity our
square rod would receive at the rate of 50 bushels per acre. If ■we
make trials at the rate of 100 and 200 bushels per acre it is obvious
that 40 and 80 pounds should be weighed off for them. The lime
should be slaked with just enough water to make a fine dry powder
of it, this should bo uniformly mixed with two or three times its
bulk of moist but not wet soil, so that the lime will not be dusty, and
carefully sowed over the plat and raked in. We suppose that the
plat is part of a large field that has been plowed and otherwise
tilled in the usual manner for a grain or hoed crop. The lime
should be applied some days or weeks, if possible, before seed ia
sown. The plat should be accurately marked off by slender strips
606
THE GARDEN.
[Cec. 20, 1873.
of board nailed to stakes driven into the ground at the corners and
on each side. When harvest comes, the crop on the plat should be
gathered separately, and the yield of grain, straw, &c., ascer-
tained by exact weighing. In exactly similar manner a plat
sown with gypsum, salt, or any available fertiliser, will tell
its own story at the end of the season. In all cases,
however, exact comparison must bo made between the yield of the
manured plats and of one, or if many plats are under trial of two
or more unmanured plats of equal size and some with the same
quantity of seed. This method of questioning the soil through the
plant has been successfully employed to give us a scientifio know,
ledge of what is necessary to vegetable growth, and gives perfectly
correct results for practice provided the season is favourable, and
the soil has no detrimental physical qualities. As all signs fail in
dry weather, such trials give negative results in seasons of excessive
meteorological vicissitudes, and they must be properly interpreted.
There is another method of ascertaining the needs of a soil which
sometimes may be applied with great success, and at other times
may fail, viz., chemical analysis. This is not only uncertain but
costly, and although its certainty and cheapness have greatly
increased within the last ten years, it is not yet to bo recommended
by the side of the method by practical trial, because the latter is
more certain, and the cultivator can apply it himself.
PHOSPHATE SEWAGE WORKS.
A NUMBEK of gentleman, chiefly shareholders, went down the other
day to Barking to inspect the works of the Phosphate Sewage Com.
pany. For the purpose of demonstrating the utility or otherwise of
the process of dealing with town sewage, the Essex Reclamation
Companj' have placed a portion of their estate at the disposal of the
proprietors of the patent, who have erected works thereon, and
have for some time past been daily dealing with a section of the
sewage of London equal in amount to that which would be produced
by a town of 25,000 inhabitants. Whatever other advantages or
objections may be alleged for or against the ])roces3,it cannot be denied
the merit of simplicity and of great rapidity of actioa. The sewage
of London, a turbulent mass of thick, black, and odorous water, is
pumped out of the mains into a wooden carrier, along which it runs
for a few feet till, passing a small pumping. engine, it receives the
addition of a small quantity of phosphate of aluraiua specially
prepared. The sewage continues its course along the carrier for
some distance, the phosphate meanwhile becoming thoroughly mixed
with it, and visibly affecting its appearance in the direction of clari.
fication. It next receives a further addition in the shape of milk of
lime, pumped into the carrier from another small pumping station,
and then the mixture is permitted to How into two lai'ge tanks, where
the process of precipitation takes place, the effluent water running
off by carriers to perform its work of irrigation. The Phosphate
Sewage Company claims for its peculiar process four cardinal virtues
— namely, cheap defecation of town sewage ; the production of an
effluent water which may be applied direct to the land, and is valu.
able for irrigation purposes ; or, if passed through filter.beds of very
limited area, can bo so completely purified as to be capable of being
discharged into any river or stream without causing a nuisance ; the
production of a manure sufficiently valuable at least to pay its
cost ; great economy in original outlay for works, and an avoidance
of the necessity for acquiring large and expensive tracts of land in
the neighbourhood of populous towns. It is in the second and
third of these recommendatious that the peculiar advantages of the
process are said to rest. The treatment above described effects the
preliminary desideratum of precipitating the sewage matter, and
whilst the effluent water flows off in a condition in which it is said
to retain its fertilising properties, and to be at the same time unob-
jectionable from a sanitary point of view, there is said to remain a
sediment of valuable solid manure. At the Lodge Farm there is a
small filter, containing an area of 16 yards, on to which a portion of
the effluent water flows, coming out below a bright, sparkling, and
perfectly colourless stream, pure alike to smell and taste. Mr.
Tanner, the chemical manager of the company's works, explained and
illustrated the process for the information of the visitors, who were
afterwards conducted round the farm, and under the direction of the
chairman (Jlr. Peach) saw the works in actual operation.
AVENUES OF TAPERING TREES.
In forming avenues, the choice of kinds of trees has hitherto
been too hmited, and the forms of the adopted kinds too much
ahke. Nothing can be grander in their way than sucli noble
avenues as those at Windsor or Bushey Park, or such as was so
well shown in one of the illusti-ations of Holland House in last
■week's Garden. The grateful shade and noble tree architec-
ture of old avenues form what is probably the happiest result
of the planter's art to be seen in our parks or gardens. We
are well accustomed to avenues of rounded-headed trees, very
beautiful in many an English park and in public gardens
everywhere, but it seems to us that avenues of tapering or
fastigiate trees are weU worthy the attention of planters. We
know of few good examples ; yet what can be more beautiful
and striking than such an avenue as that in the celebrated
gardens of the Alhambra, so well shown in our present issue ?
In cool countries like ours, where there is little need for shade,
avenues of tapering trees would be more appropriate than in
warmer ones. There is now in our nurseries quite a wealth of
trees wherewith to form avenues of this kind — from the taper-
ing Oak, and Plane, and Poplar, to the beautiful and graceful
evergreen trees with a fastigiate habit, such as the Eastern
Cypress, Lawson's Cypress and its varieties, the Virginian
Cedar, and other erect-growing Conifers of many species and
varieties.
Soil for Fruits.— The Gardener's Monthhj gives briefly the
following rules for selecting the best soils for the different fruits :
" A light dryish soil for the Peach ; a strong loamy soil for the Pear ;
nearly the same for the Plum ; a heavy loam for the Apple — if on
limestone, all the better ; and for the Cherry a soil similar to that for
the Peach." To which we may add that wo never saw better Peaches
than those growing on strong or heavy soils, provided they had a
good natural or artiflcial under drainage and clean cultivation.
HEALTH PROM FLOWERS.
Our instinct leads us to delight in flowers. Their beauty and
perfume have irresistible attractions for us. We have little dreamt
that we were thus led to surround ourselves with objects which most
powerfuUy conduce to health. No doubt there are certain members
of the vegetable kingdom which are exceedingly deleterious ; for, not
to speak of the much dreaded Upas, the West Indian Manchineel,
and some species of the American Rhus, there are some of our
common sweet-scented flowers, such as the Mezereon, which have
very injurious properties. But recent investigation has proved that
those adornments of our gardens, for the presence of which we so
crave, are, as a rule, endowed with health-preserving qualities.
0.tj'gen, when highly electrified and so rendered specially vitalising,
has in recent times been distinguished by the name of ozone.
This is one of the chief elements of a healthy atmosphere. Now,
centuries ago it was known that certain plants acted as powerful
disinfectants. Thus Herodian tells us that, when in the second
century the plague raged in Italy, the physicians recommended
those who crowded into Rome to go to Laurentum, because there
the sweet Bay tree (Lauras nobilis) grew in great abundance, and
the inhalation of air impregnated with its odours was a strong
preservative against infection. And the disciples of Empedocles
were wont to grow aromatic and balsamic herbs around their
dwellings, from the belief that they were thus guarding them.
selves against fevers, agues, and such like. Has not too, among
us, the tradition of its fever-dispelling power given the name
of Feverfew to one of the strongest-scented of the Compositas ?
Recent investigations, especially those of Professor Montegazza
of Padua, and Dr. Cornelius Fox, have shown that these old ideas
were based on scientific truth. It is now ascertained that the
quantity of ozone is materially increased by the exposure to the
rays of the sun of various plants, among which the most common
are the Lavender, Musk, Chcrrj', Laurel, Clove, Fennel, Narcissus,
Ueliotrope, Hyacinth, and Mignonette. It is interesting to know
that the Sunflower, which will grow almost anywhere, and could be
turned to various useful purposes, is one of the most valuable of
sanitary agents, since not only is it ozoniparous, but also destroys
deleterious miasmata. It should bo noted, as a further proof of the
good influence of plant-culture on health, that, while the manufac-
ture of ozone is an independent work carried on by the flowers
alone, the green leaves are performing their sanitary function by
extracting carbonic acid gas from the atmosphere, and helping to
preserve that proportion in its elements which makes it healthful.
More remarkable perhaps, than all, is the Eucalyptus of which we
have recently heard so much, and of which we shall soon know
more. Thus the cultivation of flowers is a work not merely delight-
ful and humanising in itself, but one which, in a way most beautiful
and picturesque, confers a positive benefit on society so great that
it can hardly be overrated, especially in large towns, where there
must necessarily be so much to poison and deteriorate the air we
breathe. It may be added that the Sunflower thrives even in the
heart of London, and that it is readily propagated from seeds sown in
March or April. It is nearly allied to the common Jerusalem
Artichoke, which also grows in the smokeist of districts.
Dec. 2u, 1873.]
THE GAKDBN.
507
AN AVEKOT! OF TA^EKI^•G TKEES,
608
THE GARDEN.
[Dec. 20,1873.
THE GARDENS OF ENGLAND.
THE EOYAL GARDENS, FROGMORE.
These are justly regarded as the fiuest in tho country. The
■walls, Tvhich arc 12 feet high, enclose an area of 31 acres, and
outside of the enclosure is also a considerable tract of gi-ound,
on which the rougher kinds of vegetables are grown. The gar-
dens face the south, with a little deviation towards tho east, and
the multitudinous ranges of forcing houses, which they con-
tain, lie on the north side, and run east and west. To this
department, therefore — which is one to which great interest is
attached — the following remarks are confined : —
Vines.
The largest compartments of the main ranges are devoted
to Grape culture, and some of these Vineries are lean-to's, and
others are half-spans. The largest of the former are over
100 feet in length, I63 feet wide, and log feet high, and arc
heated by means of three rows of 4-inch pipes in front, and two
rows at the back. The Vines are all planted inside, a row being
along the back and another along the front, the roots having
free communication with outside borders. The half -span-roofed
houses are 80 feet in length and 1.5 feet wide, and, like the others,
are planted at front and back,and heated in the same way. Near
the top of the back wall is a shelf for Strawberries, and over
the pipes in front is a stage on which early French Beans
are forced. On the principal range one house is entirely filled
with Black Hamburgh, another — the second early house — is
chiefly filled with the same sort, young Vines being set
between them ; and also what was once a Pine-stove, in the
same range, is now converted into a Vinery and planted with
Foster's Seedling, Napoleon, Buckland's Sweetwater, and
Muscat of Alexandria. In tho other portion of this range,
situated on the east of Mr. Jones's residence, is a large com-
partment known as the late Vinery, and which is now
producing an enormous crop of excellent fruit of Calabriau
Eaisin, Mrs. Pince, Alicante, and Lady Downes ; whilst
another division contains pot Vines, which are most success-
fully grown in these gardens. In another portion is what is
regarded as an early Vinery, which is now kept in a cool
and open condition preparatoi'y to starting. One of the
haU-span-roofed Vineries is devoted chiefly to Muscats ;
the. Bowood and the Muscat of Alexandria being planted
along the front, and quite a variety of sorts at the back.
Trebbiano is at present very fine in this house, both as regards
bunches and berries ; the other kinds, too, exhibit the efi:ects
of high cultivation in a marked degree. Another of these
large half-span-roofed houses, known as the St. Peter's Vinery,
owing to that variety being largely grown in it, now contains
a marvellous crop of superb fruit. This Vinery is started in
May, and the Grapes are usually ripe in December. The very
latest Grapes are obtained from a lean-to house, where the
Vines, after they have done fi-uiting, can be entirely turned
outside by means of accommodation provided at the front for
that purpose, and the house devoted to Strawberries, French
Beans, &c. These Vines can be kept about a fortnight later
in starting into growth than those grown naturally in the open
air.
Pines.
These arc grown in pits about 80 feet in length and 10 feet
in width, with 3 feet deep of leaves in them for bottom-heat,
and a flow and return of 4-inch hot-water pipes runs round
within the walls for the purpose of supplying atmospheric
warmth. The plants are invariably planted out in a mixture
of good loam ; they are set quincunx fashion, about 2
feet or a very little more apart in all dnections, and
when they are watered they get a thorough drenching, for,
unless well attended to in that way, the bottom gets dust dry,
and tho roots consequently suflier, while the surface presents
a moist appearance. There are many pits of the size just
named, and all contain Pines in some stage of growth ;
some are ripening fruit, others are swelling, and others,
again, are coming into flower. In some of the pits there
is a succession of younger plants and suckers newly sepa-
rated from the parent plants. Pots are seldom used, for
no sooner are the svickers removed from the stocks than they
are either inserted temporarily in a pit until room can be
found for them in pits permanently, or they are, if convenient.
taken off the stocks and committed to their fruiting- quarters
at once. Queens, smooth-leaved Cayennes, and Charlotte
Rothschild, are the sorts chiefly grown at Frogmore, and of
these a continuous supply every day in the year is kept up ;
indeed, we have seldom seen Pines in such a flourishing con-
dition as those in question. The plants are strong and stubby
with thick succulent leaves, and without a trace of insects.
The fruits too, which are uncommonly large, are produced
with short thick necks ; they ai'e handsome in outline, and ai-e
surmounted by very small crowns. One pit, permanently
planted out with unrooted suckers on the 1st of May, 1873,
is now full of plants showing flower, and in another full-sized
pit, in which unrooted suckers of the smooth Cayenne kind
were planted on the 1.5th of November, 1872, the fruits are
now almost fully swelled.
Peaches, Plums, &e.
These are now both bare of leaves and fruit, and exposed to
the ripening influence of the weather. The houses containing
them consist of divisions of the main range, all lean-to's. In
one house, mostly filled with young trees, is one thirty years
of age and very large, which annually produces heavy crops,
while in two other divisions devoted to late Peaches, we were
informed that some of the trees had been transplanted, to where
they now stand, when in full vigour, and that without injury.
Our attention was called to this matter by a large tree that
had been transplanted whilst in full leaf about the beginning
of last September, and which, owing to being shaded from
sunshine by a thick mat, had not suffered even to the extent of
losing its leaves. In the case of early shifting under good
care the trees form rootlets before winter, and in spring are
prepared to start unchecked into growth. Plums are here
grown like Peaches, planted out in inside borders, but the
roots also have communication with the borders outside, and
the branches are trained on a wire trellis immediately under
the glass. Plum-forcing is precarious work, requiring a great
deal of care and patience, nevertheless, here the trees which
are old, have invariably borne heavy crops year after year with
unremitting constancy. The varieties thus employed are the
Victoria, Green Gage, Jefferson, and Goliath. In one of the
houses Plums are grown in front and Guavas on the back wall,
on which they thrive well and fruit freely.
Cherries.
Cherry-forcing is carried on in this establishment very
extensively and successfully. The trees are plunged out-
of-doors every autumn, as soon as it can be safely done
after the fruits are gathered, and the two houses devoted
to them are used for other crops. These houses are on the
span-roofed principle, .50 feet long, 16 feet wide, 10^ feet high
in the centre, and have side sashes 4 feet high. One passage
may run along the centre of the house and the trees be arranged
on either side, or a passage may be made at the two sides and
the trees be arranged in the middle, which, if the trees be large,
may be the most desu-able method. As Cherries grown in pots
under glass require all the light possible, only about a foot
and half high of masonry is employed in the houses containing
them, and that merely as a foundation, and to raise the. sashes
sufliciently high to permit of them being readily opened or shut,
door fashion, i.e., opening simultaneously outwards with their
backs to the north-east, so as to exclude cold winds.
Cucumbers.
The Hedsor is the only Cucumber grown in the Royal
Gardens, for summer as well as for winter supply, and it
answers exceedingly well as an all-the-year-round cropper. A
span-roofed Cherry-house has been full of these since the trees
were removed, a row lieing planted on the floor in a mixture
of loam and spent Mushroom-dung on each side of the central
path. The plants stand about 3 feet apart, and are trained so
as to form an archway over the pathway. There are no means
of giving bottom-heat to the plants, and the side-pipes have
not been used ; yet never have we seen Cucumbers look better,
or bear a heavier crop than these were doing. The leaves were
like those of Rhubarb in size, and the Cucumbers all that
could be desired. Now, however, when frost and rain have
set in, fire-heat would be indispensable ; but, as the plants are
about to be displaced to make room for the Cherries, such will
not be necessary. This house is succeeded by several other
lean-to pits filled with plants for winter bearing. Cucumbers
Dec. 20, 1873.
THE GARDEN.
509
here are almost invai-iably planted out in a turfy compost, not
too rich ; but in one pit we noticed wb.it we imagined to be an
excellent plan — viz., a little ridge of soil is laid as for tbe
otbers ; but large inverted bottomless pots are also placed
4 feet apart, filled with soil, and in these the Cnourabers are
planted. In this way the roots are better under command than
they would be if entirely in the border, and the plants are more
elevated towards the light. Some of tbe outside frames are
also devoted to Cucumber growing imtil about this time of the
yeai', when they are clcai'ed out to make room for Potatoes,
Peas, French Beans, Endive, and other early vegetables.
Melons.
These are largely grown iu the summer time and a supply
of them is obtained with more or less certainty until near
Christmas. In April, they come iu again. The pits in
■which they are grown are like those for Cucumbers, and
have bottom heat cummuuicated to them by means of hot-
water pipes under slate slabs that support the soil. In
front, between the bed of soil and the wall, is a trough
for the pipes, which arc covered with leaves, so that they can
be kept damp and strained, thus counteracting aridity in the
atmosphere, and obviating attacks from that greatest of
Melon pests — the red spider. The Eoyal Ascot and the Beech-
wood are the sorts chiefly grown here, and they are now
swelling off a fine crop of fruit.
Strawberries.
Of these, 6,.500 plants, thoroughly established in 6-inch pots,
are now out of doors on a bed of ashes, and, judging by their
hard and plump crowns and well-seasoned aspect, they appear
well fitted to withstand the forcing to which they will soon
be subjected. La Grosse Sucrce and Vicomtesse Hericart de
Thury are the two sorts chiefiy forced, the former being
the greatest favourite of the two. Throughout the Vineries,
Peach-houses, and other structures, wherever a shelf can be
spared. Strawberries will be set, and even now more extensive
accommodation is being made for them, in the shape of new
brick pits. A particular point in their cultivation is to obtain
the runners early, and to have the plants in an advanced and
ripened condition before the approach of winter ; the bulk of
the plants in question being iu their fruiting-pots by the 29th
of July.
Asparagus.
Asparagus is forced at Progmore on an extensive scale.
Permanent beds, 7^ feet wide, are formed with alleys between
them 1 foot 8 inches wide, excavated to a depth of 4 feet, banked
up on either side of the beds with bricks, pigeon-hole fashion,
and filled to half their depth with rich soil ; in the upper
portion are situated two 4-inch hot-water pipes. The chambers
containing the pipes are covered with Yorkshire flag-stone,
and, while any portion of the beds is being forced, it is covered
with span-roofed wooden frames or shutters. Heat is commu-
nicated through the pigeon-holes, and can be regulated as
required. There are two sets of beds, each set being forced
every alternate year. As soon as a supply can be obtained out
of doors these beds are uncovered, and the plants in them are
allowed to grow until the tops turn yellow, when they are cut
down in the ordinary way.
The Plant Houses.
Several houses are devoted to the cirltivation of stove and
greenhouse plants, Ferns, and Orchids, which are used for the
decoration of the interior of Windsor Castle and for supplying
cut flowers for bouquets and similar purposes. At the extreme
end of the range of fruit-houses is a greenhouse, in which
Camellias are planted out in a central border, and many other
plants are grown in pots. At the warm end of this house,
Bougainvillea glabra is growing up the back wall ; its branches
form an archway over the passage, and are annually covered
with flowers. Habrothamnus elegaus aud Plumljago c.apensis
also occupy a position on the same wall, on which they grow
with a wild luxuriance and flower profusely. At the other end
of this range is a compartment, once used as a cool greenhouse,
but now converted into a plant-stove. Iu it Musa Cavendishii
is growing freely ; also some Tree-Perns, and moderately large
Palms, as well as a fine plant of Pandanus utilis. From its
roof is suspended in graceful racemes the red flowery spray of
Passiflora racemosa and Bougainvillea glabra, and trained on
one of the rafters is a plant of Combretum purpureum, also
beautifully in flower. In one long stove was a row of large
plants of Eucharis amazonica, splendidly in flower, growing
in 12-iuch pots, plunged iu a bed of cocoa-nut fibre near the
glass. Here were also Dracajuas, Crotons, aud other plants
useful in house decorations. Behind this stove is an Azalea
house, where the plants are chiefly grown iu the form of little
standards, or that of moderately-sized bushes and pyramids.
Standing alone is a span-roofed house, in which Poinsettias,
Euphorbias, Coleuses, and Gesneras, for winter use, now form
the chief occupants, and iu one of the main ranges is a long
propagating pit. A span-roofed house is devoted to the culture
of free-flowering Orchids, such as Oypripediums, Calauthes,
Odontoglossums, and other cool-house inmates, as well as to
some Ferns and Mosses. In this house Adiantum macro-
phyllum, in the shape of two-year old plants, formed handsome
table ornaments. Besides these there is another house at the
back of one of the fruithouses used as an Orchid house or
Fcruery.
THE KITCHEN GARDEN.
BEANS.
Broad Windsor, Long-pod, early Mazagau, and the whole
family of this useful vegetable thrive best on stiff soils, such
as clays or heavy loams, but will produce excellent crops if
planted early in the season on any kind of soil, trodden or
rolled firm. A planting of the Dwarf Green Gem, the early
Long-pod, and early Mazagau may be made in October or early
in November, in a warm border, or any sheltered situation,
in order to stand the winter, and come into bearing in May.
Plantings may also be made in December and January in suc-
cession. A good season to plant for a full crop is the month
of February. Plant such kinds as Long-pod, the Wonderful
Minster, Giant Monarch, Dwarf Gem, Windsor, Broad Windsor,
Green Long-pod, &c. Keep clean by timely hoeings and sur-
face-stiiTings ; and pinch out the point of each shoot as soon as
they commence flowering, iu order that they may set a full
crop, and swell freely.
French Beans.
These are fond of well-pulverised, sweet, rich soil. They
should not be planted till the middle of April in the open gar-
den (as on account of the damp cold state of the soil they are
liable to rot), and then only on warm sheltered borders, or in
places where they may be sheltered aud protected from the
cold wind and morning frost. My own plan to obtain an early,
even, and prolific first crop out of doors, was to sow in a frame,
or under a hand-glass, or in a box or pan placed indoors, or
under shelter ; harden off and transplant on a warm border or
quarter, well prepared, in trenches or on the flat, with a ridge
of earth cast up for shelter on each side, and protect them by
night and iu cold windy weather with light straw mats, ever-
green boughs. Fern, Pea haulm, or any similar materials. This
shelters and forwards the crop very considerably. The follow-
ing have been proved to be good varieties : — Light Dun or
Cream-coloured, Mohawk, Darkspeckled, Negro, Long-podded,
Sion House, Osborne's New, Newington Wonder, Dark Dun,
Palmer's, Eobin's Egg, Early White, and Wilmot's Early
forcing. J. B.
BORECOLE.
(brassica oleracea eimbriata.)
There are now in cultivation many varieties of this useful
early winter, spring, and late spring vegetable, in which great
improvement has been made of late years, both by introducing
some good new varieties and also by crossing and improving
the old ones. The old Scotch or Curled varieties, both dwarf
and tall, have been so improved by care and selection that the
foliage is beautifully curled, close, and of such a lovely green
that it has come much into request for garnishing. The
variegated Kale, which is of almost every colour, striped and
mottled with every intermediate shade from silver-white to
deep purple, is also as good for cooking purposes as any of
the others. The Buda Kale, when procured true, is about the
very best late variety, and the most hardy of all. It is also
of a superior flavour and colour when cooked. For a late cold
510
THE GARDEN.
[Dkc. 20, 18?3.
spring, wbeii vegetables are getting scarce, this variety is
most valuai^le, lasting in fine condition till spring Cabbage is
■well in season ; and, to ray mind, Its tender shoots, carefully
gathered and tied in bunches, like Asparagus, and served at
table in the same way, are nearly as good as Asparagus itself.
There are also many other well-proved useful varieties, -which
come into succession from January to May, such as the
Siberian, Egyptian, Cottager's, Jerusalem, Thousand-headed,
Ragged Jack, Delaware, Scotch Cabbaging or Hearted, &c.,
all of which may be sown from the middle of March till the
beginning of May in three successive sowings, pricking out
the plants as fast as they are large enough to handle, and
planting them out between Peas or Beans, or at once
permanently on fiuarters, or open gi-ound if it can be spared.
Like all other vegetables, if we would have it good and strong,
and able to produce fine and abund.ant heads, it should be
planted on good land, that is to say, land th.at has been well-
manured and deeply trenched, and the crop should be always
kept clean with an open surface by timely and frequent
surface-stirring. James Barnes.
Blackley's Cure for the Potato Disease. — On Tnestlay,
the '1th November, I and oihera visited the garden of Mr. Blackley, at
Leytou, to witness the result of an experiment which he had tried for
the cure of the Potato blight ; and having myself suffered great loss
this j-ear from that malady, I naturally felt much interest in the
subject. The few sets which were left were completely overgrown
with rank weeds ; bnt, to our surprise, there was no appearance of
the old enemy. I under.^tand that Mr. Blackley has adopted the
same treatment for these last four years with the same results. I
sincerely trust that he has found a cure for the Potato disease ; and,
if ho has, we shall owe him something more, I hope, than a debt of
gratitude. — W. Reynolds.
Hollow Celery. — Allow me to inform your correspondent (see p.
450), that any check which Celery experiences in its growth has a
tendency to induce it to become hollow or to bolt, as it is called. Three
years ago, whenplauting out my^Celery I ran short of good rotten dung ;
therefore, for the last row, I used some that was fresh and in a green
state. The result was that my Celery was very nearly all hollow and
only fit for soap. To grow Celery solid and crisp, and fit for table,
it must be kept growing from the time when the seedlings appear
until earthing.up takes place. It matters not whether the plants are
raised in heat or not, if they arc carefully hardened off, so as to
receive no check. I say, again, keep the plants growing by a good supply
of water aud liquid manure, for good Celery caunot be obtained
without labour and attention, both of which it will well repay in the
end. Your correspondent asks, what is best variety of solid Celery ?
No doubt there are many that are good, but one that I can reccom.
mend, and which 1 have proved to be excellent, is Sutton's Sulham
Prize Pink ; it grows to a fair size, is solid and crisp, and of good
flavour, and well suited either for private gardens or for market
purposes. — M. P., Luton.
I KAISE my Celery in frames, on a gentle hot-bed ; always give
plenty of air when the weather is favourable, and gradually harden
it off until the plants are ready to prick out. Then I prick them out
into cold frames with a good layer of rotten manure under them. I
cannot see that raising Celery in a gentle heat has anything to do
with making it hollow, or piped ; it that was the case, it would affect
all sorts alike. I raised the following sorts in a three-light frame : —
Leviathan White, Veitch's New Pink, Carter's Incomparable Dwarf
Crimson, Williams's Matchless, Sandringham AVhite, and Wright's
Grove Ked. The two first-named were almost worthless, the two
next were not much piped. In the two last I have not seen a piped
head out of many thousands of plants ; all the sorts were treated alike,
and grew side by side on a piece of most excellent land which was an
old pasture five years ago, and has grown excellent crops of Potatoes,
Broccoli, &c., and, once before, Celery. Therefore it was grown on
thoroughly maiden soil, as large pieces of fibry loam turu up quite
fresh ; yet the manure I use is principally stable-yard, which I
apply with a liberal hand. I used no guano this season for Celery.
I hope other correspondents will give us their exi:ierience in respect
to hollow Celery. — W. C, Whitehaven.
Try Veitch's Silver White or Haywood's White Queen.
The strong.growing sorts of white are, upon the whole, more pithy
than the dwarf. Those I name only grow to a moderate size. The
very best reds are Major Clarke's Solid Rod, Dickson's Superlative,
and Leicester Red. These are all varieties of first-rate flavour, and
always solid. — G. Wkstlaxd.
GARDENEES IN AMERICA.
I QUITE agree with the remarks on this subject by my friend Mr.
Meehan, in your paper of November 1, so far as regards the wages
question, and also that the purchasing value of money in this
country is much less than in England, even although, as Punch
remarks, " everything has ris " in England, where bread has to be
imported from this country, and beef is at starvation prices, so that
in the matter of eating the difference is small, considering that
working people here live much better, or, at least, more extrava-
gantly than in England, if we except the English colliers. I need
not inform English gardeners that there are at all times more
men requiring places than situations vacant, which is the principal
cause of low wages in that country ; for, like everything else, the
price is regulated by the supply and demand. Under these circnm-
stances, a gardener must accept the wages offered or turn his
attention to other employment, a very difficult thing to do in a small
country like England, where every other occupation has plenty of
hands educated to that particular business. In this country it is
different. If one business does not pay, another is at once tried,
and, if a man is a good workman, no one questions him it he was
brought up to that business or not. For myself, I always received
the wages I asked in England, and, if I could not obtain more here
than there at my present occupation, I should at once turn my
attention to something else. Of course, no one with common sense
would go to Canada to settle as a gardener, to be frozen during six
months of the year, and roasted the other six. I am aware private
gardeners, as a rule, are paid low in this country, when compared
with the skilled workman. There are several reasons for this ; there
are here no old families, with money and estates handed down in
succession for centuries. Here the money is generally made, pro-
perty purchased, houses built, and gardens made by the present
proprietor. Everything is done with a reference to that single
proprietor, or probably as a speculation, or it often happens that, as
soon as the place is in working order, the proprietor grows tired of
it, or makes an unfortunate speculation, and it passes to strangers.
Another reason is, that Patrick and Fritz get tired of the "onld
country" and Fatherland, and try their fortunes here in large
numbers every year. In the old country many of them have been
garden labourers, but on landing in this free and enlightened country
they at once expand into full-blown gardeners and professors. Of
course they undertake to do any aud everything, at a comparatively
low w'age ; and, if they chance to recollect the names of several most
noted gardens in England or on the continent, they will give a good
list of those places, in each of which they have held a responsible
position. Brother Jonathan, knowing little about gardeners or garden-
ing, and having no time to inquire, at once secures the services of the
fresh arrival, which arc usually of so unsatisfactory a character that
the employer seldom obtains any gratification for a large outlay in
money and time, and often sells off his plants in disgust. Active
young men, brought up to work under good pushing gardeners,
who can handle a spade or any other tool if required (that
is, if that class of young men has not died out, or developed into
kid-glovcd dandies), are the men who are wanted in this covmtry.
As an example, I would not keep a man long who was not
worth two dollars a daj', and for such men there is always a demand
here, particularly from February to April. Such men are more likely
to leave their old-country prejudices behind, and enter into the
customs of this country than older men, and would be willing to take
any job which offers for a time until something more satisfactory
presented itself. I will mention a case in point. A well-educated
young man came over here from one of the best English gardens ; he
and a companion from the same place on landing engaged at once to a
farmer, and worked as farm hands during the summer. In the fall
they found there would be no work during winter, and wrote to me.
I obtained a job for one at good wages in Philadelphia, and he is
still there. The other worked with myself for three years ; I then sent
him as foreman in a commercial establishment in Philadelphia, where
he receives 1,000 dollars a year. Another young man, who had
among other things worked in a London market-garden, on arrival
here, I set on to lead a gang trenching ground, at which, as well as
at inside work, he was a good hand. He wanted a milder climate
than this, and I obtained him a place as foreman in a nursery at San
Francisco at 60 dollars a month in gold, and he had received a good
rise twice in the first six months. Another, who took a small place
on landing, called on me at the end of a year, and I at once sent him
to a place in Kentucky at 50 dollars a month, with board and lodging.
These are only mentioned as examples to show that well-conducted
men who know their business can get a fair remuneration here, and,
if they are saving of money, can soon lay by a few dollars and start
business for themselves. In England, it is usually a longtime before
a man is able to do this.
New Jersey, XJ.S.A. J. T.
Dec. 20, 1873.]
THE GARDEN.
511
THE INDOOR GARDEN.
NEW CHINESE PRIMULAS.
The group of beautiful Primulas showa by the Messrs.
Browii, of Hendou, at the last meeting at South Kensington,
has again drawn attention to the great value of the Primula
sinensis as a winter-blooming plant. I do not think that this
particular feature of its character, is, even now, after many
years of cultivation in this country, sufficiently appreciated.
Growers, especially gardeners, sow their seed of it too late ;
they either save their own seed, and have thus to wait until
July before it is ripened, or they purposely sow late, thinking
that about March is the proper season of blooming. If seed
be sown in April or May, and rapidly grown on, the plants
will commence to bloom in November, and carry large heads
of flower all the winter
through ; a dozen or two
of them making any
house look gay in the
dullest period of the
year. I have to take
exception to the con-
ditions appended to the
class for twelve Primulas
to be shown at South
Kensmgton on the 18th
of March next year. The
schedule says " not fewer
than four kinds," but
surely the compilers of
it could scarcely be aware
that there is now such
great variety in the
Primula that twelve
plants " all distinct,"
ought to be asked for at
least. I bloomed last
spring twenty distinct
forms, and, with semi-
doubles, all of which came
true from seed, and other
single foi-ms that I had
not, at least ten other
varieties might have been
added. The Messrs.
Brown's two new forms,
picturata and CEerulea,
afford evidences of the
rapid increase in distinct
forms that Primula is
assuming. The richly-
coloured form called ex-
quisita I have seen
equalled in years past,
although I think Messrs.
Brown'sflowerspossessed
a richer shade of crimson,
while those I have seen
elsewhere exhibited deep
hues of purple. When it
is remembered that the
flowers of the Chinese Primula have fifteen or sixteen diverse
shades or markings, and that nearly all of these are also borne on
the Fern-like foliage, it will be readily understood that a collec-
tion of twelve kinds ought not to be a matter of difficulty to any
regular exhibitor. I have been informed on reliable authority
that a blue-flowered kind, or one pretending to that colour,
has been already heard of on the Continent, and, if that is the
case, it might possibly prove to have been the progenitor of
the new Primula ca^rulea. It must not be overlooked that
the nearest approach to a blue hitherto has been found iu
Lilacina albo-marginata (a very pleasing form that might be
best described as lavender edged with white). This kind also
produces foliage and stems exactly alike in habit and colour to
those of P. sinensis alba. I found casrula also to possess
the same characteristics, but the leaf-stalks were darker,
and partaking somewhat of the hue of the flowers. Lilacina
albo-marginata is of Continental origin, although now
pretty common with us ; and I think c£erulea has been
bred from it. One of the finest of the white kinds is
Paul's Waltbam White, the blooms being pure, of great size,
and nicely fringed. Tompkin's Princess Louise is also a
massive white flower, slightly shaded with rose, and of good
substance, but rather smooth-edged ; the Marquis of Lome
being a purple-flowered duplicate of it. If any enthusiastic
amateur is in want of a new sensation, let him go in for the
possession of as large a collection of Chinese Primulas as he
can secure. A. D.
Trichopilia Buayis (half natural size.)
TRIOHOPILIA SUAVIS.
This beautiful plant is a native of Central America — a rich field
from which many of our
most valuable Orchids
have been derived. It is
one of the commonest
species in cultivation,
and may be purchased
for a few shillings ; it
flowers very profusely in
March and April, and
is of extremely easy cxil-
ture. There are several
varieties of this plant in
cultivation, varying in
the size of the flowers,
and iu the depth or
brightness of the rosy
blotches with which its
snow-white lip is pro-
fusely adorned. The
flowers are borne, two or
three together, on a short
drooping scape ; and, in
largo well-grown speci-
mens, their effect is very
beautiful, as they fre-
quently form a perfect
wreath all round the base
of the pseudo-bulbs.
Good specimens often
bear upwards of a hun-
dred flowers, and, as they
last a considerable time
(often six weeks) in per-
fection, they are of addi-
tional interest. The
flowers are very useful
for cuttings, either for
dinner-table decorations
or for the drawing-room
vase, as they sparkle
very brilliantly under
artificial light, and look
very fresh and attractive
when neatly backed by
foliage or Fern fronds.
This plant, together with
its allies, grows well in a compost of fibrous peat and
sphagnum, care being taken to elevate it on a little hillock
above the rim of the pot, or rather pan, in which it should
be grown. All the Trichopilias do best iu an intermediate
house. They require plenty of water when growing, and a
decided season of rest. F. W. B.
Caladium escnlentum in Algeria.— M. Charles Riviere is reported to
have recently discovered Caladium escnlentum (Colocasia esculenta) growing
wild in Algeria in a district remote from all cultivation and human dwellings.
The leaves which he forwarded to Paris were shown to M. Brongniart, who,
thinking it unlikely that a Sandwich Island plant should be found indigenous
in North Africa, suggested that it is probably a variety of the Colocasia
antiquorum of ttie Egyptians, The leaves of the plant discovered by M,
Rivii?re, however, bear a greater resemblance to those of C. esculenta at present
growing at Paris than to those of the specimens labelled C. antiquorum in the
gardens of la Muette.
)12
THE GARDEN.
[Dec. 20, 187S.
THE AMATEUR'S GARDEN.*
HOW TO GROW COOL ORCHIDS.
Most people are apt to think that Orchid-growing is both
difficult and expensive ; but my own experience convinces me
that nothing can be more simple, while the cost has been, in
my own case, much less than I had anticipated. I would
recommend everyone who has convenience to grow the cool
or mountain Orchids. I find there are two distinct classes of
amateurs who affect Orchid culture, viz., the class who really
love the plants for their sweetness and beauty, and those who
grow them on account of their rarity and value. The latter
strive mainly to possess rare plants, of which there are only
a limited number in the country, and willingly pay high prices
for them ; while the former grow only the most beautiful, and
think that the cheaper they can be obtained, and the more they
are growing, the better. To this class I belong. I commenced
Orchid-growing three years ago, in a little lean-to Fernery,
on the north side of a high brick wall, and the house
being naturally humid, my first pair of plants — Odonto-
glossum cordatum and 0. Bictonense — grew and flowered
so vigorously, that I was induced to add plants from
time to time, until my little collection now numbers
upwards of fifty species, and occupies the whole of the
front shelf, the back of the house being formed of rock-
woi-k and planted with half-hardy exotic Ferns. I use no
fire-heat during the summer mouths, and the temperature
rarely exceeds !yb° during winter, except by means of sun-
heat, while it frequently descends as low as 40° on sharp frosty
nights. In potting, I am in favour of small pots, well
drained, and the compost I use is fibrous peat, coarse sand,
and about one-fifth of living Sphagnum. As my house is
iiatiirally humid, the Moss grows freely on the pot tops, and
not only gives them a neat and clean appearance, but also
keeps the roots of the plants moist, whilst, at the same time,
it keeps the compost clear of slimy confervoid growth, to
which wet peat is generally subject. I find that my plants
require a liberal supply of water at the root nearly all the
year round. The following is a list of the species which I
have now in flower, viz. : — Oncidium cucullatum, O. Phate-
nopsis, 0. crispum, and 0. cheirophorum ; Odontoglossum
Bictonense, 0. grande, 0. Alexandra (two varieties), and
O. Lindleyanum; L»lia autumnalis, L. albida, and L. fufuracea ;
Zygopetalum Mackayi (two plants) ; Cypripedium villosum
(fourteen flowers), 0. insigne, and C. barbatum.
Whalley Eange, Manchester. J.
THE ROSE GARDEN.
December.
As the true sportsman cares for the comforts and attends to
the condition of his horses and hounds, not only in the season
when they are specially wanted for his amusement, but
always, and even takes an occasional peep at his guns, silent
during the summer months (for the true sportsman is no
murderer of doves) in their green baize beds ; so the true
Rosarian never forgets nor neglects his Rose trees. Now, in
December, you will find his standards, if recently planted, or
in an exposed position, neatly and securely tied to their stakes,
and such summer shoots as have made an excessive growth,
say from 3 to 5 feet, shortened to 12 or 18 inches, that the
wind may have less power upon the tree. Around their
stems, and around his dwarfs also, there is a liberal stratum
of manure. Monsieur Etienne Levet likes an overcoat in
winter, Charles Lefebvre a pau" of worsted stockings, Madame
Lacharme her sealskin, and Countess of Oxford her foot
warmer, quite as much as you do ; and that fragile little
novelty, and that delicate Tea, must have respirators, if they
are to live until spring. We have had this year an unusually
long and genial season for planting Rose trees and stocks,
and it is to be hoped that Rosarians have successfully com-
pleted that operation ; if not, they must take the first open
weather, and run the risk of frost-bites, laying-in, &c. In
stormy weather, when nothing can be done out of doors,
* This department is written exclusively by amateurs distinguished for skill
in various branches of gardening.
tallies may be cut from spare pieces of deal, wired, and
smeared with white paint, lists may be made of Roses in
stock, cards written for exhibition, the show boxes repaired
and painted, if necessary; and careful study may be frequently
bestowed upon " A Book about Roses : How to Grow and
Show Them," by S. Reynolds Hole.
T H E H OUSE HOLD.
APPLES FOR FOOD.
Apples are abundant, large, and fair this season, and we hope
that they will enter largely into our food during the winter
and spring, and will afford a healthful and cheap diet to the
people. Fruit is not a luxury, a luscious condiment, to be
indulged in only by the rich, but the desire for it is implanted
in our nature. At present. Apples are principally used in the
form of puddings, pies, tarts, and sauce, and are also eaten
raw, in which state they are more wholesome than when
mingled with butter, eggs, and flour. But they are very
delicious when simply baked, and served at every meal ; and
substituted for pickles and such condiments, they would
surely be found beneficial. Sweet baked Apples are a most
desirable addition at the breakfast and tea table, and are far
more healthful, appropriate, and sustaining than half the
dishes usually esteemed essential as such times. Served with
milk and bread, they make the best diet that young children
can partake of. Baked Apples, without meat, are far more
substantial food than Potatoes can possibly be made, and to
us the delicious aroma and flavour are always most appetising.
It will be found that less flour, eggs, sugar, and butter will
be consumed in a family when a supply of Apples is in the store-
room. There are dozens of recipes for prepai'ing Apples for the
table, but almost all of them require the addition of butter,
eggs, &o., but to us either bakmg, boiling, or steaming them,
makes the most palatable dishes. Our family favourite is pre- A
pared thus : — Wipe the Apples perfectly clean, dipping them 1
first into boiling water ; then with a " corer " remove all the
seeds and stem by punching it through the Apple. Place the
fruit in a deep baking dish, put a tablespoonful of white sugar
into the middle of each Apple ; pour upon them a teacup of boil-
ingwaterwith three tablespoonfuls of sugar dissolved in it. Bake
in a slow oven until quite soft, taking care not to burn the
skins. Take out into a dish and serve with cream ; milk will
do also. The Apples can also be pared, cored, and sweetened,
and placed in a deep dish on the upper part of the stove ; a
large teacup of boiling-water poured over them, and a plate
laid over the dish. Boil them luitil soft, and there is no
trouble about removing the skins when eating them.
The ingenious housewife can invent ways of cooking
Apples ; if the skilful French cooks have discovered 365
ways of cooking an egg, surely our inventive brains can
discover 200 ways of cooking Apples. For those who like
such things free from sugar, cream, &c., and those who are
forbidden the use of such delicacies, a really good cooking
Apple, such as the Blenheim Orange, stewed in the oven and
mixed with plain boiled Rice, forms a simple delicious dish
which all the art and all the aids of the best cookery cannot
surpass.
RECIPES.
Oranges. — Omnge Sponge : Dissolve an ounce of isinglass in a
pint of boilinc; water, strain it, and let it stand till nearly cold; then
mix with it the juice of six or seven Oranges, and of one Lemon ; add
the whites of three eggs and sugar to taste, and whisk the whole
together until it looks white and like a sponge. Put it into a mould,
and turn it out the next day. — Orange jelhj a la Russe : Put an ounce
of isinglass into a pint of cold water and boil it until reduced to lialf-
a.pint ; strain it, and add the juice of one Lemon, one Seville Orange,
and of fifteen China oranges. Sweeten it to your taste, and whisk it
all together until almost cold ; dip a mould into cold water, put in
the mixture, and set it by for use. Before turning it out put the
mould into warm water, then turn it out on a dish, and serve orna-
mented with flowers, or in any way j'ou please. — Orange Creayii:
Time, ten or twelve minutes. One ounce of isinglass, quarter of a
pound of loaf sugar, one Lemon, seven Oranges, and half-a-pint of
cream. Squeeze and strain the juice from the Oranges and the Lemon,
Dec. 20, 1873.]
THE GARDEN.
513
put it into a saucepan with the isinglass, and suificiont water to make
a pint and a half, with the Orange and Lemon juice included. Rub
some sugar over the Orange and Lemon peel, add it to the other ingre-
dients, and boil all together for about ten or twelve minutes ; then
strain it through a muslin bag, lot it stand until cold, and beat it up
with the cream. Dip tho mould in cold water (or oil it), pour iu the
cream, and put it in a very cold place to set, or iu ice, if you have it.
— Oranges for Dessert : Strip off the peel from a sufficient number of
Oranges to fill a dish, and take off part of tho white skin, being care-
ful not to break through to tho Orange ; pound a quarter of a pound of
loaf sugar, lay it iu a dish, and pour over it as much cochineal as will
make it a bright colour; dry it before the fire, and then roll the
Oranges about in the sugar until they are well covered with it. Serve
in a glass dish.
Asparagus. — Aspaxagus, although generally eaten hot with
melted butter, or cold with tho sauce recommended tor Artichokes,
may be cooked in a variety of agreeable ways. — Ragout de pointes
d'aspcrges : Blanch the Asparagus and cut off the tops. Put these
into a stewpan with some veal stock, stew on a slow fire until the
sauce is pi-operly reduced, then add butter rolled in flour, and stir till
smooth. The juice of a Lemon will give piquancy to this dish. —
Asparagus fried : Cut away the hard part and blanch the remainder
in water and salt. Put the Asparagus heads in cold water, as this
Dreserves their colour. Take them out of the cold water, flour them,
and tie up in little bundles of six or seven, dip these in beaten egg
and fry.
Artichokes. — Although Englishmen are sound upon the great
subject of beef, they have much to learn concerning vegetables ; and
it affords matter of complaint to foreigners that we insular folk have
no idea of doing anything with a vegetable beyond boiling it in plain
water. The " Grand Dictionnaire " contains no less than sixteen
recipes for cooking Artichokes. The simplest way of disposing of
this vegetable is to secure it in a young state and eat it with the
following sauce : — Crush the yolk of an egg in a sauceboat, and
moisten it with a spoonful of vinegar, pepper, salt, and salad herbs
finely chopped, or a Shallot also finely chopped ; add two spoonfuls
of oil, mix to the proper thickness, and serve. — Stiiffed Artichokes :
Half-cook them in water, then stuff them with meat. Parsley, and
Chives. Finish cooking them, and serve with herbs, oil, and Lemon
juice. — ArtichoTces a I'ltalienne : Cut three Artichokes into six
pieces of equal size, take out the " hay," pare down the leaves and
wash them ; put them iu a stewpan with a little butter, season
with Lemon jaice, a glass of white wine, and half a glass of
stock. When done, drain them, set them on a dish, and serve
with a white Italian sauce poured over them. — Artichokes d la
Proven(;ale : Trim some Artichokes all over ; cook them in water
till the " hay " comes away easily, and put them on a baking
dish with oil, cloves of Garlic, salt and pepper. Cook them upon
hot embers, with a good fire over. When they are cooked remove
the cloves of Garlic, and serve dry — excepting the juice of a
Lemon.
Haricot Beans. — A la Mattre d'Sotel : Put a large piece of
butter into a saucepan, and when melted put in the Beans (ready
boiled and well drained) with pepper and salt to taste, some minced
Parsley, and the juice of a Lemon. — A la Po]ilette : Proceed as
above, but add to the Lemon juice the yolks of a couple of eggs;
beat them together and strain them; then at the time of serving
add this to the Beans off the fire. — Aux Tomates: Toss the Beans
(ready boiled and strained) in a saucepan, with plenty of well-
flavoured Tomato sauce. — Au Lard : Cut some bacon into small
dice, put it into a saucepan, toss it on the fire, and a.fter a few
minutes add the Beans (ready boiled) ; put in salt and pepper to
taste, give them a turn or two, and serve. — A la Lyonnaise : Mince
an Onion, and fry it in plenty of butter to a straw colour ; throw in
the Beans (ready boiled) with pepper and salt to taste ; toss them a
short time, and serve. — En Salade : Drain the Beans thoroughly,
and dress them (hot or cold) with a mixture of three parts of olive
oil and one of Tarragon vinegar, pepper, and salt to taste, and some
Tarragon and Chervil or Parsley finely minced. Rubbing the dish
with Garlic is an improvement. — To Boil Haricot Beans : Soak them
in cold water for at least twelve hours, then put them into a sauce-
pan with plenty of fresh cold water, an Onion stuck with Cloves,
and a bundle of sweet herbs, and set them to boil ; do not put in
any salt until the Beans are almost done, and during the process of
cooking put in at intervals half a tumblerful of cold water. — Haricot
Bean Soiqj a la Paysanne: Boil some Beans aa above ; when half
done drain off the water, and re-place it by a lesser quantity of fresh
hot water, put in a head or two of Celery cut into small pieces, a
couple of cloves of Garlic, and one or two Chillies, pepper and salt
to taste, and a gill of Olive oil. Let the soup boil till both Beans
and Celery .are thoroughly done, then turn it out on small slices of
toast, .and after the lapse of a few minutes serve.
TOOLS, IMPLEMENTS, &c.
A USEFUL PACKING-NEEDLE.
The little implement, of which the accompanying is an illustration,
is commonly used in Covent Garden Market and by many nursery-
men, when fastening up baskets or hampers. It is far more
effective than the old-fashioned packing-needle, inasmuch as the
operator has greater power over the tool than he would ever
have over the old-fashioned needle. It consists, as will be seen, of
a flat piece of wrought-irou or steel, inserted in a wooden h.andle, and
is exceedingly convenient not only for lacing wicker-baskets, but
also for opening small boxes of fruit or flowers. It can be made on
Packings Needle.
the shortest notice by any blacksmith, and the manner in which it
is used will be readily suggested by a glance at the sketch. Tho
handle may also be made of iron or cast. steel if desired, and made to
serve as a hammer. B.
Potato Diggers. — A trial of these was recently made at
Boothferry, near Howden, under the auspices of the Royal Agri-
cultural Society. Classes were provided for ploughs and diggers,
and a plot of between thirty and forty acres of Potatoes afforded
ample opportunities for thoroughly testing the merits of implements
entered for competition. In the class for the plough, only three
implements competed, these being two ploughs manufactured by
Messrs. Corbett & Peele, of Shrewsbury, the prices of which were
£7 and £8 respectively ; and Hanson's patent Potato digger, mann.
factured by Messrs. Coleman & Morton, of Chelmsford, the price of
which is £17. The plough exhibited by the first. mentioned firm has
a single mould-board and a revolving disc composed of a series of
tires, which by a simple attachment is fixed to the handles of the
plough. It works just behind the mould-board and tears the furrow
to pieces as it is turned over by the plough, and the Potatoes are
deposited on the surface of the soil. The revolving disc can, we
understand, be attached to an ordinary plough at a cost of about £3.
The higher-priced plough from the same firm has a double mould-
board and two revolving discs, but the work did not appear to be
quite so satisfactory, and the judges awarded the prize to the £7
implement. The implement exhibited by Messrs. Coleman & Morton
also did its work well, although scattering the Potatoes rather more
than is desirable. No awards were made in the class for diggers, as
none of the implements appeared thoroughly satisfactory to the
judges.
The Garden Pot Filter. — May I ask j-ou to kindly grive publicity to the
following simple filter exhibited in the Bethnal-^een Museum, and called *' The
Poor Man's Filter." It consists of a common garden fiower-pot, of some 9-inch
diameter and 10-inch depth. The drainage hole is stopped (not too tightly) with
a piece of clean sponge. A layer of about 2 inches of animal chai'coai is first
placed in the pot, then a second layer of clean sand, upon which a layer of 3
inches of clean coarse gravel is placed. The pot can be set over an earthen jar,
into which an abundant supply of pure water will filter for all drinking purposes.
— illcnADD Shewaed, in Echo.
Test for Sewage in Water, — At a recent meeting of the Royal Dublin
Society, Dr. Reynolds called attention to Heisch's test for detecting sewage
contamination. It is one of the best known, but has been strangely neglected.
About half a pint of the water to be examined should l3e placed in a colourless
glass-stoppered bottle, and a few grains of the best loaf sugar added. The
bottle should then be placed in a position where it wilt be directly exposed to
the rays of the sun. The liquid should not become turbid even on a week or
ten days' exposm-e. If there is a perceptible cloudiness, sewage contamination
may be strongly suspected. FrankLind has stated that this turbidity is due to
pho.sphoric acid present in sewage, and it has also been suggested that it is due
to Fungoid growths.
514
THE GARDEN.
[Dec. 20, 1873.
THE FRUIT GARDEN.
THE CHERRY PLUM.
(PRrxrS MYROBALANA.)
With sucli a pretty homely name, one ■would be justified in
supposing this a common jilant, whereas it is not by any
means so, though it deserves universal cultivation, for two
reasons. First, it is the earliest of ornamental-flowering
trees. Before a single tree in the orchard or garden shows a
flower it is a snowy mass, looking as conspicuous in its lonely
beauty as a white-sailed clipper on a dark sea. I visited the
Chiswick Gardens once on the 8th of February, and, from
the small entrance to the avenue leading to Chiswick House,
was charmed to see, amidst the clouds of dark branches
dripping with cold rains and rattling with the last gusts of
a fierce gale, a snowy mass of beauty, about 30 feet high and
30 feet in diameter. It stood amidst uninviting and formal-
looking deciduous trees, and it required some stretch of the
imagination to fully understand what a beautifnl object could
be made of it in pleasure grounds, particularly in the south.
With rich evergreens for
surroundings, or with a
Cedar in the background,
and such things as the
Deodars and Cupressus
macrocarpa to the right
and left, its effect would, of
course, be improved im-
menseh", not to speak of
many other combinations.
The flowers are sweet-
scented, a little more than
three-quarters of an inch
across, white, with a brush
of yeliow stamens in the
centre, and produced abun-
dantly all over the tree.
Secondly, its fruit is edible,
and it is worthy of culti-
vation for that alone. On
this point, Mr. Barron, the
superiutendent of the Chis-
wick Garden, says : — " When
at Burghley Park Gai'dens,
Stamford, in July, a few
years ago, I observed several
good-sized trees of this
pretty little Plum, quite
heavily laden with fmit. I
was informed that it was
very much used by the
Marquis of Exeter's family,
when quite ripe, for the
dessert, but principally for
tarts, for which purpose it
was greatly esteemed and
more relished than the Morello Cherry, which it somewhat
resembles. The fruit is also used for bottling, and for
preserving like other Plums and Cherries. From one tree the
stock had been increased to ten or twelve, and by the Marquis
of Exeter's desire many had been distributed amongst his
tenants, so much are its qualities estimated in that district.
Through its habit of early flowering, however, we generally
lose the fruit by frosts, excepting in unusually open seasons,
and in some favoured situations, as at Burghley, which is
high and dry. The tree is of slender growth, but attains a
great size— from 30 to 40 feet ; the leaves are very small and
rounded ; fruit medium-sized, of a slightly ov.al shape ; its
colour pale red, with a long slender stalk like a Cherry.
Indeed, when gathered, a dish of them more nearly resembles
one of red Cherries than of Plums. The flesh is yellowish,
sweet, with a slight acidity, and juicy. Ripe early in July, hut
will hang on the trees a long time. At Arundel Castle I
recollect seeing some ripe fmit of it on a small plant in the
beginning of March ; this tree flowered in October. It was
there called Roblet ; but it has many synonyms, as Early
Scarlet, Miser Plum, Virginian Cherry, &c." Enough has
been said, we trust, to show that it ought to be made as
common in our gardens and pleasure grounds as the red
Hawthorn. It in some low situations it fails to set its fruit,
its early bloom will please, even if the cold rains whiten with
it the winter-beaten Grass. W.
REI\IAIIKABLE BUNCH OF GRAPES.
We have much pleasure {says The Gardener, to which we are
indebted for the annexed illustration) in being able to give a
representation of the very remarkable bunch of Black
Hamburgh Grapes which Mr. Hunter, gardener to the Earl
of Durham, at Lambton Castle, exhibited at the Manchester
International Exhibition last September. It may be
considered the most extraordinary bunch of Grapes, for size,
that has been produced in this country, not excepting
Speechly's "20 lb. Syrian, and those immense Syrians of more
recent date produced at the Edinburgh and Glasgow Inter-
nationals. We learn from Mr. Hunter that this bunch is the
product of a Vine struck
from an eye in 1869. The
Vine was cropped the
second year and carried six
bunches, one of which was
among those with which
Mr. H. competed success-
fully at Glasgow last year.
This year the Vine bore
seven bunches besides the
subject of our illustration,
which weighed 13 lb. 4 oz.,
the lightest of the eight
being over 41b. Our illu's-
tration is taken from a
photograph, and is an exact
representation of the re-
markable bunch.
The Lambton Castle Bimcli of Black Hamburgh Grapes
The Souvenir du Con-
gres Pear. — 31r. Barry, of
the great firm of EUwanger &
Barry, thus alludes to this
Pear in tte Agriculturist: —
This variety, as its name im-
plies, was dedicated to tho
Pomological Congress of
France by its originator, M.
Morel. It was submitted to
pubUc examination for the first
time at the Universal Exposi.
tion in Paris in 1867, and
received a first premium. At
the Pomological Convention,
lately held in Boston, it was
shown in the collection of
EUwanger & Barry, and on account of its size, beauty, and
fine quality, attracted considerable attention. The tree is an
upright pyramidal grower, vigorous, and very productive. The fruit
grows sometimes singly, but generally in clusters of two and threo
from the same bud, and hangs firmly to the tree when exposed to
influences which cause other varieties to drop. The specimens are
larger than Williams' or Clapp's Favourite, to' which they bear a
strong resemblance. The skin is smooth, bright yellow when the
frnit is fully matured, with the parts exposed to the sun brilliant
red or carmine. The flesh, while it is very like that of the Williams',
has a less defined musky flavour, and it is firm to tho core. Its
season of ripening commences about the first of August, before the
Bartlctt, and extends into September. As a large, showy, very early
new Pear of fine quality it ranks number one.
The Bergamotte Poiteau Pear. — In a recent number of the Seme
Horticole, M. CarriL-re annoimces that scions of this excellent Pear, which has
been very undeservedly neglected, wHl be forwarded, on application either
to the Director, or to the Professor of Culture at the Gardens of the Museum,
Paris. M. Carricre speaks of this Pear in terms of high commendation. The
fruit is email, but of fine quality, and abundantly produced.
Dec. 20, 1873.]
THE GAEDBN.
515
MOVEMENTS IN FLOWERS.
Ox reading over the last numbers of the Revue Scicntifiqiie, which
contain some most interesting papers on comparative physiology,*
one is drawn to the conclnsiou that able botanists are quite as prone
as simple horticulturists and amateurs to seek the (as yet undefined)
causes of certain phenomena in plants among those forces which
bring about more or less similar effects in animals. Taking, for
instance, those wonderful phenomena, the movements in £lowers,t
one might be tempted to liken these researches to those of a person
trying to elucidate, by reference to the complicated machinery of a
Crampton engine, the governing cause of motion in that very
primitive locomotive — a kettle on wheels driven by a jet of steam
impiuging on the air behind it. The organism of an animal is only
the natural arrangement of certain parts that transmit, combine,
or transform those great primary forces or laws of nature which
govern all matter, whether organised or not. To these secondary or
transmitted and combined forces, particular names are given, such
as "nervous power," "muscular action," &c., denoting that they
proceed from the nervous and muscular systems. Wherever these
systems are found wanting, it is reasonable to imagine that the
power or force they give rise to is wanting also, and it would seem
just as useless to try to explain the recurving of a stamen or of a
pistil, by reference to what takes place in an animal, as to peer into
cranks, valves, pistons, or air chambers for an explanation of the
modus operandi of the kettle carriage. If the effects of the brain
and nervous system conceiving and transmitting the will, and of the
muscular system executing it, aro among the most wonderful
instances in nature of the great primary forces transformed and
combined; on the other hand, the direct effect of these same
primary laws on inert matter is hardly less to be admired. Granite
riven by a few inches of freezing water, heat that applied in one
part of the globe will produce hurricanes at a distance, or regular
monsoons and trade winds ; capillarity, which, by means of a little
water applied to a rope, will raise the Obelisk of Luxor, are effects
sufficiently important to encourage one in seeking among these
agents the cause of a slight movement in a slender vegetable fila-
ment. By " direct," oue does not, however, mean literally direct
application, for in the examples above given, as well as in that of an
Oak riven by lightning, there exists transmission and combination,
one force eliciting one or more others. It is the sap, converted into
steam, that splits tho tree, by the instantaneoas expansion of its
particles, and not the electric fluid. Besides, although gravitation,
molecular attraction, heat, electricity, light, capillarity, endosmose,
and magnetism contribute generally only under combined or
secondary foi-ms towards all the phenomena of animal life, yet it
is pretty well proved that endosmose, and perhaps some others,
are the direct agents of certain functions in the animal economy.
Wonderful as are the movements in plants, when taken separately,
in their aggregate they actually amaze and confound us by their
endless variety. Sometimes the pistil recurves to receive the pollen
from the anther ; at other times it is the stamen that bends over to
apply it. Sometimes the corolla closes to provide for impregnation
otherwise impossible. Some flowers only open at night, others open
in the day ; some turn away from the light, others always face and
follow the sun. Some stamina shrink on the slightest touch, at
other times it is the leaf-stalk and leaflets that bend when touched.
Now, no one having as yet defined a system — i.e., a natural arrange-
ment of parts — in the plant, so combining tho primary laws as to
produce a force capable of effecting all these motions, the deduction
naturally will be, that if we aro ever to find out the causes we must
grapple with particular movements separately, and trace upwards to
the primary laws that possibly can bring them about. The field is a
wide one, the possibilities are endless, and there is no lack of able
investigators to sift them. As a haphazai-d guess with regard to the
motion of a stamen, might not heat be disengaged from near the
ovary (as it notably is in some Caladiums), at the moment of anthesis,
and might not this slight heat, impinging on one side only of the
stamen, cause it to curl over as a board or a piece of paper does
when heated on one side ? And, as regards the motion of tho petals
of Calendula pluvialis, that fold up when rain is coming on, may not
their tissue be capillary, and capillarity be the cause of their bend-
iug, just as it is tho cause of the little monk putting on his hood in
a toy hygrometer. Regarding the movements of the sexes in plants,
we find that impregnation as often takes place, independently of
those, by means of insects and the wind, as by direct contact of
anther and stigma ; and, in natural history, a rule, to hold good,
should afford examples in far greater proportions than do the
exceptions. Most writers, after enumerating the numerous similari-
ties in effects produced in both kingdoms, and laying a good deal of
stress on the fact of the intermediary beings between both kingdoms,
* *' Cours de Physiologio tic Claude Bernard au Masi5e d'histoirc Naturelle."
t " Cours de Botaniqus de G. Carlet ii la faculty de Sciences de Grenoble."
have generally said all they can, in their point of view, and would
sum up as one of tho authors referred to, by some such truism
as this: — "Both anatomy and physiology, therefore, forbid our
assigning boundaries to organised kingdoms." Of course this is
quite true, and not only this, but we are also obliged to acknowledge
that, organised or not, all beings form tho links of a cii-cular and
endless chain, where, it is quite impossible to say, here ends one
kingdom and there begins another. It is also pretty well established
that the extreme links of each kingdom are occupied by inferior,
obscure, and generally microscopic beings, with ill-defined position.
Witness the very Navicella, quoted by the same author, which,
though classed by De Candolle and Dujardin among plants of the
Alga) tribe, are placed by Ehremberg among animals of the Infusoria
class. There is, however, this fact, that must not be lost sight of:
although the three kingdoms blend at their extremities, yet, accord-
ing as beings ascend in the scale of excellence peculiar to their
kingdom, they differ more and more from beings of another kingdom,
and perfection in any being depends in fact upon its having the
least of the characteristics of the other kingdoms. It is therefore
useless to look for animalism among the higher order of plants. We
must seek it among beings, wonderful in their way, like all that
comes from the Creator's hands, but inferior as regards tho excel,
lence typical of a particular kingdom. Man, the Oak, and the
Diamond, kings of their respective domains, radiate as from a centre,
and the summits of the throe pyramids which they occupy are
distinct and far apart, however blended and interwoven they may bo
at their bases. Frederick Palmer.
Versailles,
A WESTMINSTER FLOWER SHOW.
The passion for flowers is born equally with citizen and peasant. It
is pretty and picturesque to watch the country children gather
wantonly and cast aside these " stars that in earth's firmament do
shine ;" but it is affecting to see those of the town tend and treasure
their one flower — their Picciola — with enduring love. The child bred
in a London back-slum rejoices more in the weak blossom he has
nourished than in tho jewels studding the garments of a Persian
Shah. And no wonder ; for the diamond, however priceless, is but
a clear cold gem, while the flower lives and grows. And this pure
taste is not lost with childhood. Men and women happily presei've
it, and its nurture tends to elevate a soul, however debased, and to
raise it to the God who created the flower. The encouragement of
window-gardening helps to cherish this heaven-born instinct, and the
annual flower-show in the college garden at Westminster proves
what such encouragement can effect. Perhaps a brief description of
it may stimulate to the support of similar institutions elsewhere. We
thread the long cool cloisters of Westminster School, wandering now
right, now left, until we find ourselves in the college garden. This
is, in some sort, a close, in part surrounded by the grey dormitories
the scholars and the red dwellings of Church dignitaries or scholastic
masters. These are, however, half hidden by trees or covered by
climbing plants, so that at intervals nothing but the reposeful green
of nature is visible. Birds are singing, as if domesticated in the
trees, and unconscious that without roll, in unceasing measure, the
heavy wheels of the din of Westminster ; or that above, solemnly
surveying the scene, rise sublime the grey grand towers of its Abbey
and the high clock tower of its Houses of Parliament. While
tho grounds are yet comparatively empty, we survey the
tent. Here is a long array of flowers, tier above tier, brought
from streets, courts, and alleys of which we have not before heard,
from windows, possibly ill-glazed, and rooms probably ill-ventilated.
Yet "clean" is the expression wo hear everywhere. The flowers
are clean. This is high praise. There is no symptom of soot, smoke,
or grime oa leaf or blossom. They have been so carefully nur.
tured that the close dark atmosphere has not harmed them. Like
children simply fed and persistently washed, they have flourished
on daily watering and tending. Here is a wealth of well-trained
Fuchsias, Geraniums (single and double). Sweet Williams, Balsams,
Calceolarias, Hydrangeas, Nasturtiums, Musk, Carnations — all clean.
Here are many specimens of a trailing plant with small bright
yellow blossoms, which, we are told, has many names — Creeping
Jennies and Roving Sailors aro two of them. This flower seems
indigenous to London windows, bravely surmounting all atmospheric
influences, and looking cheerful in spite of soot or bad air. Here is
one small fairy Rose. There may bo others, but we see only this.
What a treasure the tiny gem must be to some toiling and tasteful
cultivator! Although "clean" is au appropriate word of praise
for these window flowers, they deserve others : for they look strong,
healthy, and well-trained, and many are large of growth and rich in
blossom. All show a meritorious attempt to reach perfection.
Round each pot is a paper, on which is inscribed the name and
address of the owner, in writing of various styles ; from the care.
516
THE GAKDEN.
[Dec. 20,1873.
fully-formed characters of the artizan, to the straggling letters of
the child. The prizes seem more numerous than the blanks ; for
the cards announcing them show everywhere amongst the flowers.
Not only are the united parishes of St. Stephen and St. John,
"Westminster, represented, but others, external to the society. One
portion of tho tent is reserved for " the sick and weary of a
hospital," and we pause to call up tho wan faces and trembling
hands that have watched and touched the flowers, and the sufferers
who have been for awhile allured from pain " to win the secret of a
weed's plain heart." The tent and grounds fill by degrees. The
society is supported by the shilling entrance tickets of the rich and
tlio penny fees of the poor. Tho former have the precedence, and
rank and fashion arrive to shed the halo of costly dress, beauty,
light, and colour on the antique college garden. Amongst them
are some turbaned orientals, one of whom is accompanied by a
lady in a rich drapery of gold and scarlet tissue, arranged in
Eastern fashion. This appears to be a large fringed scarf, thrown
across the black hair, and wound gracefully round the body.
The Asiatics are, apparently, not strangers, but converse easily -with.
many of the company, and seem much interested in all that passes.
We hear the word " Archbishop," and turn to recognise the Arch-
bishop of Canterbury. Dean Stanley has been present from the first ;
so have other abbey celebrities — for the success of the poor depends
on the aid and countenance of the rich. Meanwhile, the band of the
A division of police performs, with precision and animation, operatic
airs, quadrilles, galops, and valses. A concourse of men, women, and
children, suddenly fill up the outskirts of the grounds, and we become
more and more animated. These are the inhabitants of Wosminster,
admitted annually ad ?t()i£it)n., to the "cool sequestered " shades of
its college garden. We see them gazing — not enviously we hope — at
the gorgeous dresses of the ladies, and at the humbler flowers of their
compeers. There is a mnrmer of " Did you see the Earl ? " We did
not see him, but with the selfishness of egotism, succeed in securing
places near the temporary rostrum where he is to be. Our example
is soon followed, and the crowd thickens around. Piles of bright
books appear — and these are soon followed by the Eai'l of Shaftesbury,
ever foremost in works for the good of his fellow creatures. The dis-
tribution of prizes begins at once. Lord Shaftesbury stands in his
open-air pulpit, while a gentleman on his right calls out, " Half-a-
crown and a handsome book for the best Geranium," together with
the name and address of the winner. This formula continues, with
cei'tain variations, throughout the proceedings, and is followed by the
appearance of the successful competitors from amongst the outer
crowd of the lower million. Each mounts, successively, the platform
on the right, passes before Lord Sbaftesburj', receives the prize,
moves on to the left, descends, and again vanishes into the mass.
It would be as impossible to overrate the interest of this simple cere-
mony as to enumerate or describe the prize-holders. Here are feeble
old men and women, brawny artizans, mothers with infants in their
arms, and children of all ages, as happy at receiving the reward for
the tender cherishing of a flower, as would be many a warrior at
being endowed with an Order of Merit, after a victory. It is pleasant
to see the faces of the aged kindle into light as Lord Shaftesbury
shakes their hands cordially ; pleasant to see the lined brows of the
workers relax at his kindly words and touch ; pleasant to watch tho
smiles of the young as he pats them on the head and cheek. The prize
is receivedwithoutdemonstration, but the accompany ingbrotherly love
meets with instant response. Sympathy is sweeter than a dole.
Hero are children so small that they are lifted to the puljiit, and
stand face to face with the earl. He presses their cheeks in his
hands and hopes they are going to be good. Their confidential look
of assent is more telling than promises. One or two cripples are
helped up the steps by some dignitary on one side, and down by Dean
Stanley, seated on the mimic stage, on the other. How kindl}' the
ministering policemen and bystanders hand them through the crowd !
After all there is more softness than hardness in the human heart.
When the numberless books and small sums of money are distributed,
and the gratified recipients have retired, the customary addresses and
votes of thanks follow. Now the rear ranks press into the van, and
class really mingles with class. We see the richly and the poorly
clad together, all eagerly listening for the words that tall from the
lips of the speakers. It is difficult to catch them, however, for the
crowds of children are making such a huUaballoo with their games
and dances, that they are well nigh lost except to the few close at
hand. They are to the purpose, and not " long drawn out," which
is more than can be said of all speeches. Lord Shaftesbury has just
said in his address, that whereas he was formerly called upon to
preside at numbers of similar gatherings, he has this year been
present only at two. Judging from this of Westminster, we should
be inclined to lament with his lordship over any falling-ofi in so
interesting and refining a pursuit as the cultivation of God's loveliest
gift to man — flowers. The day has been one of sunshine and blue
sky ; no clouds, no showers. Just as the cool of evening floats in,
the garden is rapidly shorn of its hot-house plants. As if by magic,
the many-hued ladies disappear to the carriages that block up
Dean's yard, and are replaced by the more sombre crowd. As
the light of the one fades, we wander into the shade of the other.
Tho college garden is abandoned to the working classes of
Westminster, who roam in and out of the tent, walk or sit about,
and enjoy themselves ; at least, we hope they enjoy themselves,
for there is a subdued, careworn, toil-lined expression on most
of the faces, when in repose, scarcely suggestive of enjoyment. If,
however, noise is proof of happiness, tho children, at least, are
happy. Their mirth fills the air, and they roll and race about on tho
green sward as briskly as if they were used to it. Here and there,
nevertheless, are little faces troubled by disappointment. Their
owners are tenderly embracing a flower-pot, and gazing dejectedly at
a plant. On inquiring we hear " I have tried three years, and I
thought to have a prize. I have watered it night and morning!"
We give the best advice we can: "Try again! You will be more
fortunate next year." A bright smile replaces the dejection, and
sudden hope banishes despondency. They promise to " try again,"
and are happy once more. As the prizes have, we think, outnum-
bered the blanks in this "eighth annual flower show," we venture
to believe that it has been a source of innocent pleasure to most,
or not to all, who have thronged the college garden to-day. — Argosy.
WORK FOR THE WEEK.
HARDY FRUIT GARDEN.
H.\RDY fruit-trees of all kinds should be planted as eai'ly in the ■
month as possible, and avoid burying frozen lumps of earth about the
roots of the trees. Where there are vacancies on walls to fill up, they
can bo made good at any time, however wet the weather is ; for, dry
turfy soil can bo procured for the roots, and sufiicient drainage given
by means of concreting the sub.soil. Where wall- trees are not looking
well, and are unproductive, the roots are generally at fault j the trees
should, therefore, be lifted and replanted. Nailing should be pushed
on while the weather is mild, for severe weather may come and hinder
such operations. If not done in October and November, the pruning
of fruit-trees should likewise be carried on with vigour. In neglected
orchards this is an operation of great importance ; as the trees get
so crowded with wood and spui's, that good crops are few and far
between. Were orchard-trees carefully pruned every year, and the
fruit thinned, where too thickly set, failing crops would seldom be
seen, and the fruit would be large and fine. Thin out the branches
of old trees, and cut down useless ones. In some orchards, old Apple
and Pear trees are much neglected, and allowed to be covered with
Moss and Lichens. Such trees, after pruning out the superfluous
branches, would bo greatly improved by scraping the Moss off, and
then washing the stems and branches with a mixture of quicklime
and soot, which can be put on with a syringe or garden-engine.
American blight on fruit-trees may be stamped out, in the winter
time, by scrubbing every branch on which it exists with a hard brush,
then painting the places over with soft-soap. The system of growing
single and double cordons of Apples and Pears on the bottoms of
walls and trellises will be found of great utility, and a source of
enjoyment to the cultivator. Thoy are not recommended to take
tho place of pyramids or bush fruits in the borders, but only to
fill up bare places on the bottoms of walls where nothing else
is grown, and as edgings to the sides of walks, where they
interfere with no other crop in the borders. Calville Blauo
Reinette du Canada, Reinette Grise, Herefordshire Pcarmain,
Menagere (a large French Apple), Belle Dubois (another very largo
FrenchApple, like Warner's King), Calville St. Sauveur,Belle Josephine,
and some other kinds of Apples, all on the French Paradise stock,
and the finest French Pears do well as cordons when the fruit is
thinned out, so as to leave only a dozen or two on each tree,
according to the size of the sort. These little trees, being grown on
the bottom of south or west walls, do not suffer much when in blossom
from spring frosts, being sheltered by the foliage above them.
Single and double cordons, however, planted as edgings in the border,
are more exposed ; but they can be easily protected from spring
frosts by means of a tew Fir branches or light straw hurdles. When
these cordon trees are planted in December, a covering of litter
over the roots will keep the winter's frost out, and keep the roots
moist in dry springs. If old trees are intended to be re-grafted, head
them back to the place where it is intended to insert the fresh grafts.
Figs on walls will want protection from severe frosts in winter ;
but, if the branches are tied together, and straw or mats wrapped
round them, or a thin thatch of Broom interwoven in rope-yarn laid
across stakes is placed in front of them, they will be quite safe.
Where dried Fern can be had, it likewise makes a safe covering by
Dec. 20, 1873.]
THE GARDEN.
617
thatohinn; tlio trees with it. Gooseberries, Currants, and Raspberries
may bo still planted ; auJ, at this lato pel ioil, it is better to mulch
the roots afterwards. To assist in gettiLg rid of Gooseberry cater-
pillars on established bushes infested by them, scrape away all the
earth from the base of the bashes, and dig it into the middle of the
rows. The space denuded round the bushes, if filled up with old
tan or fresh soil, will contain no larvae or young caterpillars to
crawl up the stems and commence their ravages in the summer.
Strawberry -beds are often top-dressed in December with litter, to
protect them from severe frosts ; but this operation should be
deferred till the spring. "When the beds are top-dressed, then, with
some rather strawy litter, just before the spring-growth commences,
the foliage and fruit-stalks grow through it, and the fruit is kept
clean from heavy rains ; besides, the litter keeps the roots of the
jilants moist in hot dry summer's. The nailing of wall-trees should
now progress as fast as possible in opeu weather ; for it is cold work
in the dead of winter, and in spring manj- other operations occur
which cannot be deferred. The nails should only be driven in
sufficiently to hold, and never into the bricks to injure them ; for it
is foolish work spoiling good walls with nails, when wiring them
would answer every purpose ; and all new walls should be wired.
The fruit stored in the fruit-room will frequently want looking over,
and all should be picked out that show the slightest symptoms of
decay. The temperature should bo kept rather low, and as equable
as possiblo ; and all damp and frosts expelled by artificial heat.
All Vines artificially forced are liable to much injury by severe
frosts in the winter, if left in the open air. They should, therefore,
be protected till they are taken into the forcing.houges.
INDOOR FRUIT GARDEN.
Cherries. — Introduce these into some very light and airy
structure, provided there is not a house expressly for Cherries, and
keep it close at first, so as to induce a night temperature of 45^ and
a rise of 10° by day, but ventilate freely to maintain this stage.
The plants are benefited by plunging the pots in a bed of leaves that
will yield a heat of about 45'.
Fig's. — This is a good time to shift any plants in pots or tubs
that want that attention, using turfy loam, and if of a calcareous
nature all the better. Top-dress old plants that have been grown
for several yeai'S in pots, and water with manure-water. A few
of the established plants may be put into a Vinery at work to force,
or into a Pine-stove to produce a few dishes of early fruit. Should
it be practicable to form a ridge of fermenting material on the floor
of any of the fruit-houses for starting the Figs in, they would
well repay the attention, in starting away more kindly and
certainly than they otherwise would do. Endeavour to maintain an
atmospheric temperature of 50^, and a bottom-heat of 75', gradually
raisin" the former as the plants advance. Syringe the Fig-trees
every fine day.
Peaclies. — All trees in pots wanting a shift should now receive
attention. Those which were potted last year will only require a
top-dressing of good turfy loamy soil, mixed with a feiv crushed
bones, or well-rotted manure. If the loam is rather stiff, some burnt
ashes, chalk, or old lime.rubbish added will give it |porosity and
increase its fertility. When top-dressing, take as much of the
old soil off the top of the pot as possible, and make the new soil as
firm as the old ball. If the house is nnheated, protect the roots
from severe frosts by placing the pots in groups and covering them
with litter or mats. An early house may now be started, giving it a
very mild temperature at the beginning, so as not to have the
blossoming period occurring before the sun has some influence in
setting the fruit. From 40° to 50° is a safe range to commence with,
and plenty of air should be given on all favourable occasions. For
very early Peaches and Nectarines, a dozen or two of trees, grown in
pots and forced in pits or low houses with a mild bottom-heat, will
produce some nice fruit in April or May. Whea these are in blossom,
distribute with a feather in order to assist in setting the fruit.
Syringe the trees twice a day with water of the same temperature as
that of the atmosphere of the house nntil the flowers begin to open.
The trees in the late suooession-honses will now want pruning,
dressing, and tying to the trellises. A solution of Gishurst com-
pound, consisting of about five ounces to a gallon of boiling water
will, if put on when cold, by syringing the trees, be an effectual cure
for insects. Peach-trees trained on walls will likewise be much
benefited by the same application, if put on with a powerful syringe
or engine. When there is reason to fear that the borders inside or
out are exhausted, some fresh turfy loam may be given to the roots,
by opening a trench, carefully lifting their extremities, and planting
them in the fresh soil after removing the old. Protect the outside
borders \Yith litter or dried Fern, and, if some wooden shutters or
tarpauling are placed on the top, the roots will be kept quite safe
from severe frosts or chilling snows.
Pines. — Frnit-swelling plants require a genial temperature of
f rem G5° to 70^. Water must be given moderately, judiciously, and
only to such plants as require it at the root, for a kindly atmospheric
humidity goes far to answer their requirements during these short
days, when we h.ive not sufficient sun to evaporate it and dry the
atmosphere. Such plants as have finished swelling, and are about
to colour, should bo lifted out from amougst the plants that are still
swelling their fruit, and should bo placed on a dry shelf or light end
of the house, and allowed to colour in the best light at command.
Water should be entirely withheld while the fruits are colouring, or
they ai'e liable to get diseased inside. Even ripe Pine.apples, placed
under unfavourable circumstances, are apt to get discoloured and
flavourless. Those that are coming iuto bloom, and such as are
showing fruit, require particular attention as regards the application
of water and humidity, or they may produce abortive pips or swell
unevenly. Those started into fruit will require, for the next six
weeks, great patience, care, and perseverance, in order to induce
them to swell and perfect it for early spring nse. For succession,
plants in every stage, maintain a regular and kindly atmosphere,
and a temperature of about 60°, but not too much humidity. Little
water need be applied during the short dark days, especially where
fermenting matei'ial only is employed for heating. Pot on both
succession-plants and suckers as required.
Strawberries. — Long before this time, these should be snugly
stored in their winter quarters, either in frames or built into
the sides of ridges of coal-ashes with overlapping stone flags,
broad slates, or boards to throw off the wet. The main
object in taking such care of the pot plants consists in pre.
serving their crowns from frost and cold rains, which are much
more injurious to these plants than to those in the open ground, and
often render them abortive or " blind." Introduce a few of the
most promising of them into a Peach-house just started for producing
fruit in late March and April. A frame, with a good depth of
leaves for bottom-heat, is an excellent place for starting Strawberries
in. The temperature at first should be kept moderate and some-
what low, and in the humid atmosphere which the leaves afford, the
plants start away much more kindly than they do in sti'uctures
heated by hot water. Keens' Seedling is still one of the best for
early forcing, and President and Sir J. Paxton are good successional
sorts. Eclipse is another excellent kind for forcing ; its flavour is
good, and it carries welL For late forcing, Lucas, a first-rate
Belgian sort, Rev. Mr. Radclyffe, and British Queen, are useful
varieties.
Vines. — Great care should be exercised as regards the tempera-
ture of the Vineries now started, which should not range higher than
from 50° to 00°. When the Vines have fairly broken their buds, the
temperature may be increased from 60° at night to 70° in the day.
time, when there is sunshine. Vines in pots, if started in the
beginning of the month in a mild bottom-heat, will furnish ripe
Grapes early in May ; and, as late Grapes in bottles can be kept in
good condition till then, with a certain number of structures, a
succession of Grapes can be had all the year round. Do not force the
Vines too hurriedly, however, while the days are so short, cold, and
sunless ; but have all in good order to go ahead as the weather
becomes brighter. Prune and dress the Vines iu succession-houses as
soon as the Grapes are all cut, and see that the outside boi-ders are
sufficiently protected from frost. Grapes in late Vineries will
require frequent looking over, in order to pick out any decaying
berries, as they induce damp, which affects the others.
Cucumbers. — All overbearing should be at present discouraged,
in order to allow the plants to make healthy foliage and shoots, and
if some weak manure-water is applied to the roots, with a top.
dressing of fresh turfy soil, the growths will be induced to come
stronger than they otherwise would be. Avoid hard forcing in cold
dull weather, and rather than employ too much fire-heat, cover over
the sashes at night with mats or straw. Should thrips or red
spider put in an appearance, syringe the foliage once or twice a
week in the daytime with soot-water. This will keep these pests
in check, as well as act as an excellent stimulant to the roots. In
Cucumber houses or pits, in which the bottom.heat is supplied by
hot-water pipes, great cautiou will be required to see that the soil
does not get too dry for the bottom roots. Should this be the case,
holes must be made in places in the bed and water poured into them
to moisten the sub.soil. Always use tepid water, either for syringing
or applying to the roots.
MARKET GARDENS.
Prune and thin Raspberry bushes. These are commonly grown iu
lines 4 or 6 feet apart and 18 inches plant from plant. From three
to six of the best shoots are left to each stool, and they are cut back
to about 3i feet in height. During the summer they are not staked
518
THE GARDEN.
[Dec. 20, 1873.
bnt a ligature of matting or of rope-yarn is tied around them near
their tops. Prune in Red Currant bushes pretty hard ; if under fruit-
trees, leave only about si.^ branches to each plant. Gooseberry bushes
may likewiso be pruned, an operation for which time cannot be
spared in spring. Remove old Moss-covered and unfruitful bushes
and replace them with young and fruittal ones. Bushes raised from
cuttings layered last spring should bo lifted and transplanted, either
permanently or in lines IS inches apart. Save the best of the prun-
ings for cuttings, which tie into bundles, and insert in the earth, to
be planted out singly when ground is prepared for them. Brussels
Sprouts are still excellent, as are also late-sprouting Broccoli, but
as soon as they yield their crop clear them away and trench the
ground they occupy. Make use of Cabbage plants, if any yet remain,
between the rows of frnit bushes. Stir the ground between Red
Cabbages that were planted 3.} and 4 feet apart after late Potato
crops, with two lines of common Cabbages between them, in order
to encourage trrowth. Cauliilowers, where pricked out in frames,
under hand-lights, and in sheltered open air borders last month,
now only require to have the sashes and lights tilted up in
fine weather and kept close in the event of frost. Transplant Parsley
from early autumn sowings in shady spots, in lines 8 inches
apart ; also Onions in lines from 6 to 8 inches apart in open beds.
Radish-beds, 4 and some 5 feet wide, may now be made, sown, and
covered with 3 inches thick of rough litter. Where Asparagus
I'idges have not been levelled, that operation should be done when-
ever the weather is dry, and some well-decayed manure may be
placed over the roots of select plants of the same, placing some soil
over the manure to keep it in place. Dust lime over Lettuces and
Endive to preserve them from slugs. Fresh beds of Rhubarb and
Seakale may be made for forcing. Seakale for coming in naturally
in spring should be earthed up, and some rough litter placed around
Globe Artichokes to protect them from frost. Mushrooms are
bearing remarkably well this season, on account of the dry and frosty
weather, for nothing is more prejudicial to them than continuous cold
rains. Hard frost may be counteracted in its effects by additional
covering on the beds, but there is scarcely any means that would
not be too expensive, that would effectually exclude wet.
THE FUTURE OP THE ROYAL HORTICULTURAL
SOCIETY.
WoLLD you be good enough to print the following note which I have
received from a namesake, though no relation, at Leeds ? It may have
the effect of causing bis excellent suggestion to be acted upon in other
parts of the country : —
3, Hillary Place, Leeds, Dec. 8, 1873.
Sir, — As one who woidd bo glad to sec a purely horticultural society,
worthy of England, formed in Loudon, I shall be happy to become a
subscriber to your proposed scheme, and to canvass others in this neigh-
bourhood to join it. I think, it local committees were formed, there
would be no difficulty in gcttiug a sufficient number of persons to join,
who, though they might not, on account of their distance from London, be
able personally to attend the meetings of the society, would be glad to
assist in establishing a real central society of horticulture. May I suggest,
therefore, if the movement goes forward, the formation of local com-
mittees to canvass for subscribers ? — Yours faithfully,
G. F. Wilson, Esij. (Signed) Tii05iAs Wilson.
Mr. Thomas Wilson, when sanctioning the printing of this note,
added : — "I take in The Garden, and other horticultural papers, and
it was from letters and leading articles in them that I became aware
of what was in agitation for the formation of a real horticultural
society. I cannot think that, if the attention of the public is called
to the question, there can be any difficulty in finding 5,000 or G.OOO
subscribers of a guinea each to support a society, whose solo object
shall be the promotion of horticultnro in all its branches." A lady
fellow thus writes to mc: — " I feel it is a disgrace that wealthy
England, full of people priding themselves on their parks, arbore-
tums, and gardens, with acres of glass, cannot support a Royal
Horticultnral Society, and nobly. I myself know several such people
who do not belong to it ; and, when I have expressed surprise, they
say that they do not caro for it, and ai-e, in fact, quite indifferent
about the matter." Let us hope that we may add many lady sub-
scribers to the renovated society, for the garden is their province. I
believe the reason why " wealthy England " does not join the Royal
Horticultural Society is, that it looks upon it as a part of South
Kensington, and not as a horticultural society representing the whole
nation. It was most encouraging to read, in your number of to-day
(No. 108), a great authority like Mr. Harpur Crewe so cordially
backing up Mr. Ellacombc and Mr. Elwes' previous letters. I have
only to add that competent horticulturists in London are engaged in
the work of reconstruction, and that, in proportion to the degree in
which the country continues to make its voice heard, will their task
bo easy or difficult. I shall be happy, for tho present, to receive
communications, and to seo that any likely suggestions are considered
by the proper authorities ; but, having already much correspondence,
and as any answer to it must probably be in print, it will be under-
stood that any communication may be printed unless the contrary is
stated. George F. Wilson.
ROLLED PLATE GLASS.
To trace effects to their causes is surely the business of gardeners
more than that of most men, but iu the case of rolled plate some of
your correspondents seem content to jump to conclusions upon mere
hearsay evidence. Mr. Newton, of Newark, has sent you some Vino
leaves from Vineries which I built for him in the autumn of 1872.
These are such as to demand commendation, and j-et, strange as it
may seem, Mr. Baines some time back, I think at tho Birmingham
meeting, said that he never saw a Vine leaf larger than his hand
under rough plate in his experience. Well, what men see and what
they do not see would make a long history, but as I happen to have
practical experience of more than twenty years with rolled plate,
I do not feel disposed to yield to the opinion of either theorists or
gardeners. I use and recommend rolled plate for three reasons,
first, because I believe it to be the best ; secondly, because I
know it to be five degrees warmer than ordinary sheet, an object
in these days of dear fuel ; and thirdly, because it is cheaper
than glass which scorches. In fact, so satisfied am I of the perfect
adaptability of rolled plate to all cultural purposes that I havo
entered into an arrangement with Messrs. Hartley and Co. to make
tinted rolled plate for me, by the use of which I purpose banishing
shades from Orchid-houses and Ferneries, and, at the same time, by
an artistic blending of colour, produce a much handsomer roof than
has yet been attempted. To get out of tho antiquated extrava-
gances of paint and putty has been my object so far, and to be clear
of the "old rut" altogether is still my ambition. To these remarks
it is scarcely necessary to add anything in answer to tho strictures
of Mr. Max Lelchtlin (see p. 4-82). As a botanical collector he, no
doubt, knows more of plants in their native habitats than under
culture ; and I will venture to say there are very few of my prac-
tical friends who wonld place ]ilants in a comparative well, " not
near the glass," and whcu, in November, Fungus sprung up among
them would attribute it to rough plate glass. This is simply a case
of bad gardening. Willia.m P. Avbes.
Cowan's Lime-kiln Heating. — I trust that my silence
respecting Mr. Cowan's admirable system of heating has not pre-
vented any one from adopting it. I determined, before speaking of its
merits, to thoroughly test it in every way ; and I trust that my
judgment iu this case will prove as correct as the award of tho judges
(of whom I was one) did concerning the "gold-medal boiler" at
Birmingham, which has given entire satisfaction, and proved worthy
of Its name. Tho success of Mr. Cowan's heating appai-atus at
Hatfield is complete ; it is working most satisfactorily, and in that
respect has even exceeded my expectations. Should it continae to
work in the manner it now does, it will prove a great boon to us here,
and inaugurate quite a new era in the heating of horticultural
buildings generally. For every barrowful of coals thrown into the
kiln we have a substantial return ; while, by tho old system, the only
return was ashes and the trouble of clearing them away. Though
our chalk is inferior in quality to some which I havo seen in the
neighbourhood, we nevertheless have plenty of heat. — Edward
Bennett, gardener to the Marquis of Salishury, Hatfield, Herts.
■ We have also a letter addressed to Mr. Cowan by Mr. J. Gar-
nier, gardener to Mitchell Henry, Esq. ,M. P. .Kylemore Castle, iu which
(after stating, among other matters, that about 5,000 feet of 4-inch
piping, in the extensive glass department at Kylemore, is thoroughly
well heated by one of Cowan's kilns of the following dimensions : —
13 feet 6 inches in depth, 6 feet G Inches at its greatest width, and
3 feet 6 inches at the top) Mr. Garnier says, " I draw ten barrels
of lime each Jay (3,G50 barrels per year), and, as it is of superior
quality (being made from imported limestone), it is worth in this
neighbourhood 2s. Gd. per barrel (£456 per year). Against this
stands the cost of the stone and anthracite coal (about .-6300 per
year), leaving a balance of £156 in favour of your compensating
system." This statement is most encouraging to those who are
hesitating to adopt Mr. Cowan's system from doubt as to its com-
pensating character, since, at Kylemore, where the limestone haa to
bo imported, it not only pays for the heating of an extensive
range of houses, but, in addition, brings in a clear profit of £150
per annum.
Dec. 27, 1873.J
THE GARDEN.
519
THE GARDEN.
" This is an art
Whicli does mend nature : chanpjo it rather : but
The Art itself is Naxuiie." — SJiakespeare,
THE ZONA.L PELARGONIUM.
Br PETER GRIEVE, Culford Gardens.
In taking a retfospective glance at the improvement which
has, Tvithin the last few years, been eilected iu the several
families of hardy and half-hardy decorative plants, we
shall find that very successful results have been achieved
with such genera as the Rose, the Hollyhock, the Dahlia, the
Pansy, the Fuchsia, and the Verbena. But, in no instance is
this onward movement more marked than in the case of the
Pelargoniums, or Geraniums as they are erroneously called, and
more particularly as regards the Zonal or Horse-shoe varieties.
Pelargonium zoiiale and Pelargonium inquinans appear to
have been introduced into this country from the Cape of Good
Hope about the year 1710, and it is from these two species,
and probably that of Fothergillii, that the numerous varieties
of our modern Zonal and Nosegay Pelargoniums are descended,
consistingas they do of varieties with variegated as well as green
foliage, and with double as well as with single flowers. Mr. Lou-
don, iu the second edition of the " Hortns Britannicus," pub-
lished in 1830, enumerates 237 species of the genus Pelargonium,
together with 262 garden varieties, and he mentions the facility
wil;h which hybrid varieties are produced among them. No
variety, however intermediate between zouale or inquinans and
any of the garden varieties alluded to, has ever, as far as I know,
been produced, although some of the latter sorts show some
indications of a zone, or rather a dark mark or spot, in the
centi'e of the leaf. Still there exists no reason, I think, to
suppose that this has been induced by any cross from the
zonal section ; nor is the great improvement which has
recently taken place among the zonal varieties, to be ascribed
in any degree to tlie influence of the sorts alluded to. As
before stated, they may, in all probability, be considered to have
all descended from the three species already named, and, until
within the last thirty years, it appears that but few varieties of
these species had been produced. Philip Miller was curator of the
Chelsea Gardens from 1722 to 1768, and during that period he
appeared to have secured a variety of P. zonale either from
seed or from a sport, having silver-variegated or margined
foliage. This appears to have been the first variegated Pelar-
gonium, and was loug known as Miller's Variegated. A golden-
margined variety, of whose oi-igin nothing appears to be known,
but which is supposed to have been a sport from P. inquinans,
has existed for at least fifty years under the name of Golden
Chain, and another silver-variegated variety, with narrow-
petalled pink-flowers, which may have originated at a later
period than Golden Chain, and is probably a sport from P.
Fothergillii, was, and is still known as Mangles's Variegated,
and is still found to be a useful plant for out-door decoration.
Previous to the year 1847 or 1848, the variety known as
Golden Chain, was comparatively but little known, but about
that time, the late Mr. Beaton began to use it for the purpose
of open-air decollation, and, with such telling effect, that the
plant soon became exceedingly popular, and in great request.
While Mr. Beaton was thus rendering famous the delightful
gardens of Shrubland Park, near Ipswich, he was at the same
time diligently engaged in successful experiments, with a view
to the improvement of the various tribes of half-hardy decorative
plants, more particularly the Zonal and Nosegay Pelargoniums,
the flowers of which, as well as their habit of growth, &c., he
certainly succeeded in improving to a very remarkable degree.
Upon the death of Mr. Beaton, his seedlings fell into the hands
of Mr. William Paul (upon whom his mantle would also appear
to have fallen), and who has long been celebrated as a most
successful improver of the Pelargonium, as well as of many
other tribes of ornamental plants, fruits, &o. Previous to the
year 1848, the few variegated Pelargoniums in existence, were
sorts with narrow-petalled flowers, of little merit. But about
this time Mr. Kinghorn succeeded in raising a seedling, with
fine variegated foliage, and possessed of broad-petalled scarlet
flowers. This variety was justly considered a great acquisition,
and was introduced to the public by Messrs. Lee, of Hammer-
smith, under the name of Flower of the Day. This was soon
followed byother improved varieties, from the same raiser, some
of which having zoned foliage with white margins, were the first
to merit the term of Tricolor. By this time other raisers were
iu the field, and valuable variegated varieties were originated
by Mr.JLennox, Mr. Elphiustone, and others. These, together
with Tom Thumb, Cerise Unique, Punch, Lady Middleton, and
many improved nosegay varieties, placed an abundant supply of
vastly improved material at the command of the decorator of
the parterre, the greenhouse, and the conservatory. But the
onward march of improvement was not destined to halt here,
nor has it even yet slackened its speed in any degree. Soon.
after the introduction of the improved silver- variegated varie-
ties, a raiser and admirer of these plants, after many efforts, suc-
ceeded in originating a new, distinct, and beautiful race of plants,
which are now known as Golden Tricolor, or Golden-variegated
Zonal Pelargoniums. And when, during the year 18.55, the
first fully-developed variety of these plants, in the form of the
now well-known Mrs. Pollock was introduced ; the horticul-
tural world admitted itself to be agreeably astonished, and
since those days much further improvement has been effected
in this beautiful class of plants. Soon after the advent of the
Golden Tricolor varieties, another distinct race of ornamental-
foliaged Pelargoniums made its appearance, owing its
origin, in common with the Golden Tricolor race,
to a blending of the species zonale and inquinans, being
descended from the old Golden Chain, and some zonal variety.
This race of ornamental-foliaged plants is known as the bronze
Zonals, or gold and bronze Zonals. Several raisers took
great interest in the production of these latter varieties,
amongst the most successful of whom appear to have been Mr.
Wills, Messrs. Downie, Laird, & Laing, &e., and whilst such
raisers as Morris, Carter, Windebank, Sheppard, Smith,
Henderson, Thorpe, Turner, Watson, Gill, and Grieve, &c.,
were rapidly improving the tricolor-foliaged varieties, other
raisers and growers, including Messrs. Paul, Pearson,
Groom, Denny, Lemoine, Sisley, &c., were equally successful
in the advancement of sorts remarkable for their quality of
bloom, having reference to colour as well as to form or shape
of flower. A due regard as to the latter indispensable quality
caused many raisers to altogether discard the nosegay section,
notwithstanding its desirable shades of colour and magnifi-
cently large trusses of bloom, accompanied, however, by
narrow-petalled flowers. The various shades of colour in the
flowers of these plants, resulting from the blending of the
three species, viz., Zonale, Inquinans, and Fothergillii, had for
some time rendered the former term of " Scarlet Pelargonium "
inapplicable to them, as the family already comprised plants
producing flowers of various shades of scarlet, as well as pink,
and even white. The first really good variety of the white-
flowering sorts was, I believe, introduced into this country
from the Continent, under the name of Madame Vaucher, and
proved a great acquisition, being of a good habit of growth,
with fine zoned foliage, and broad-petalled white flowers.
Being also a free seeder, it produced, when fertilised by dark-
flowered sorts, a great variety of plants, with flowers of good
substance and of all hues, from the purest possible white to
the darkest scarlet. Many of the recently-introduced varieties
also show a purple or violet tinge, derived from their far-
distant ancestor, P. inquinans. The intensifying or encouraging
of this tendency, with a view to the production of blue-
flowered varieties, is now the ambition of many hybridisers or
cross-breeders. As regards this very desirable result, we have
yet no reason to despair. Anyone inclined to form decidedly
negative opinions upon the subject, .should, befoi'c finally
doing so, endeavour to obtain a sight of Mr. Pearson's and
Dr. Denny's last batch of seedlings. And, although this great
desideratum cannot be realised without, to some extent,
exploding De Candolle's theory, viz., that the two fundamental
types of colour in flowers, " yellow and blue," could not exist in
one family of plants, and it does so happen that we have one
yellow-flowering Pelargonium, viz., P. luteura, introduced
about 1802.
It was long supposed that a union could not be effected
between the modern Zonals and the Ivy-leaved species
(Latripes), but this hag ijow been accomplished, and, I believe,
620
THE GARDEN.
[Dec. 27, 1873.
that the credit of being the first to succeed in effecting this
belongs to Mr. Wills. This union has been productive of
some very beautiful and interesting varieties, some of them
exceedingly dissimilar from each other in their habit of growth,
&c. The varieties known as Willsii and Lady Edith are of
dwarf and compact habit, and somewhat shy in the production
of their very pretty violet-tinted flowers ; while, on the other
hand, I succeeded in producing a variety between Peltatum
elegans (which, if not included in the family of Latripes, is
closely allied to it) and a strong-growing zonal sort named
Culford Eose, and this was itself a seedling from Madame
Vaucher. The result of this cross was the production of a
very extraordinary variety, which has been named Emperor,
and which is possessed of very unusual growing power, and
will, under favourable circumstances, grow not less than 10 or
12 feet high in a single season, producing at the same time a
wonderful profusion of large trusses of rose-coloured flowers
of good form. As a wall or pillar plant this variety of Pelar-
gonium is, perhaps, unequalled. By again using Peltatum
elegans and a bronze zonal variety, as parents, a very singular
variety was originated, and which was named Dolly Varden,
having flnely-marked bronzy foliage, with a dwarf compact
habit, and producing sparsely small trusses of very pretty
violet-shaded flowers. But it unfortunately happens that none
of these varieties can in any degree influence the advancement
of the zonal section, as they all possess the characteristic
sterility of the true hyljrid, and will produce neither seed nor
fertOe pollen.
The introduction of the double-flowering varieties of the
Zonal Pelargonium, may be justly considered as an event of
importance in the history of floriculture, and I regret being
unable to give the name of their originator, or the precise
date of then- introduction. For the earliest varieties, however,
we are indebted to Continental raisers, and they have lately
undergone great improvements at the hands of many growers
in this country. The early introduced varieties were generally
coarse in habit, and shy as to flcrwering. The quality of the
flowers was also greatly inferior to that of the more recently
introduced sorts, which, in habit of growth, profusion and
quality of bloom, variety of shades of colour, &c., go far
towards rivalling the single-flowered sorts. They are, more-
over, possessed of a very desirable property, which does not
greatly appertain to the single-flowering varieties — viz., the
retention of their petals, which renders their blooms specially
useful for cut flowers for glasses, &c. When the present con-
dition of the zonal Pelargonium is taken into consideration, it
will be found to possess varieties producing double (as well
as sorts with single) flowers, and of all shades of colour,
from the purest white to the darkest scarlet. There are
even some with purple or violet-shaded flowers, as, for
instance, Victoire de Lyon, &c., among the double, and lanthe
among the single-flowering sorts. As regards form, size, and
substance, the blooms of many of them are nearly faultless, and
the plants themselves are generally of a dwarf, compact, and
desirable style of growth, while in another section of this
extensive family of interesting plants, the shades of colour
presented by their foliage have not inaptly been compared to
the hues of the rainbow. So, taken altogether, it would almost
appear that little more can reasonably be desired on behalf
of this favoured family of plants, unless it be the production
of blue flowers, and even this desideratum I feel loth to con-
sider as outside the bounds of possibility, and even venture
to hope that its realisation is less distant than many cultivators
may imagine.
CHRISTMAS FLORAL DECORATIONS.*
This is a subject of the utmost importance to the gardener, who, at
this festive season, often finds himself quite unable to meet the pi'ess.
ing demands which are made upon hia resources. Therefore, it will
not be out of place to take into consideration what plants and flowers
are in season.
Stove and Greenhouse Flowering Plants.
I will first take stove-plants as they present themselves to the
mind's eye. One of the finest of stove climbers for winter blooming
is Bougainvillea glabra ; next comes Thnubergia Harrisii, a very
* Prize Essay (in Gardenfr-i* Hecon^), })y Mr. Holbrook, Carton Gnrdens,
Maynooth.
chaste iiower, produced in large clusters — the colour a delicate blue.
Then follows Passiflora princeps, one of the best of the Passion,
flowers, and an excellent winter bloomer. The various herbaceous
Gesneras will be in flower as well — Scricographis Ghiesbreghtiana, an
old plant, which is not cultivated so much as it deserves ; Justicia
formosa, Erantheuium pulchellum, Libonias, Begonia fuchsioides,
B. Saundersii, and B. insignis. Epiphylluma, too, can be had in
perfection at Christmas, as also that magnificent bulb, Eucharis
amazonica ; Cypripedinm insigne, and C. venustum ; Calanthe
Veitchii and C. vestita may also be classed with stove plants for
December. Euphorbia jaoquiniaaflora and Poinsettia pulcheriraa
are amongst the most effective plants that there are for midwinter.
Turning to greenhouse plants, there are several varieties of Heaths
which are in full force. A few of the best are Hycmalis, Gracilis,
CafEra, and Colorans. Of Epacrises there is also a great variety.
The Camellia will be iu its season, as will also the Chinese Primula
and Cyclamen persicum, which, at this season, are two real floral
gems ; Cinerarias, which were sown early, Mignonette, the Carna-
tion, Violets, and the pretty white Eoman Hyacinth ; also Luoulia
gratissima — a grand winter plant which no place should be without,
as it is nearly hardy. These, with a few forced flowers, will exhaust
the greater part of flowering plants which are in season.
Fine-leaved and Berry-bearing Plants.
As regards ornamental foliage plants, there is no lack of variety.
We have them of every shade and colour, but the chief of all orna-
mental plants for decorative purposes are the different varieties of
Perns — their beautiful fronds associating nicely with alraosD any
variety of flower. Of plants which are grown for the beauty of their
berries there is a great variety. A few of the best arc Solanum
Capslcastrnm, Aucuba, Skimmia japonica, and Ardisia crenulata.
Then there are several varieties of hardy shrubs which will afford a
good supply in a cut state, and they also make highly decorative
plants in pots, especially the gold and silver Hollies, which are very
effective by gaslight. Here, then, in all conscience, is abundant
material from which to make a selection to decorate our dwolUngs,
and make them a source of pleasure and delight.
Various Modes of Decoration.
The principal subjects which suggest themselves under this
division are entrance-halls, staircases, sitting-rooms, and dining-
rooms.
Entrance Halls. — Here there is generally ample space for a
good display of plants in pots. Some small groups of hardy ever,
greens, such as Hollies with different coloured leaves, intermixed
with dwarf Firs, Lanrnstinus, Skimmias, Aucnbas, Laurels, and Box,
associate nicely with the statuary and other surroundings in halls,
and add life and interest to niches, recesses, and other places in
which they may be placed. Festoons and wreaths of evergreens look
very pretty on walls and hanging from the ceiling or around pictures,
as also do mottoes which are appropriate to the season, made of the
leaves of evergreens or Holly berries.
Staircases. — In the subdued light of ordinary staircases it is
only plants of bold and massive foliage that produce a suitable effect.
Plants in such situations are generally, on entering the hall, seen
with the light streaming down from the windows on the first landing,
in which case all the foliage, as seen from the hall, appears dark,
and the form of foliage, if of a bold character, is defined very strik-
ingly against the light. Some very fine artistic effects may be pro.
duced by using plants of the American Aloe, Draccenas, and Palms,
judiciously placed about staircases and landings where there is room.
The stiff and finely-formed leaves of these, and some other classes
which might be mentioned, harmonise well with the architectural
features which, in ordinary houses, are somewhat more developed in
the hall and staircase than in the other parts.
Sitting Rooms. — It is here that cut flowers will have to be
used largely for filling bouquet-stands and vases for tables — of which
there is a great variety of shapes to choose from. The prettiest and
most simple of all is the trumpet shape, and one great advantage
afforded by them is that they require so few flowers and leaves,
which has great weight at this season when flowers are very scarce ;
another is that they are so quickly and easily dressed ; and last, but
not least, they show off choice flowers most effectively. But there
are some who prefer vases of the March pattern, which have a small
cup on the top of a single glass rod, proceeding from a shallow pan
at the bottom. In dressing these, short-stemmed flowers fully ex.
panded should be used for the bottom dish, while those for the top
should be of a more feathery description, with some pendent ones
hanging over the edge, but it must be borne in mind that to obtain
a good effect care must be taken not to crowd them, or it will greatly
mar their beauty. Vases and baskets or stands of plants may also
be used, placing them in such positions that they will not interfere
with the comfort of the occupants of the room. Of vases for plants
it is scarcely necessary to enter into any description, as they are
Dec. 27, 1873.]
THE GAEDEN.
521
generally used for single specimens, to stand on tables, &o., but to
have them to look neat the surface of the pot should bo covered with
Moss. As regards stands, those in most general use are either round
or of an oblong shape, generally made of wire. The common practice
in dressing these is to cover the sides .and tops of the pots with Moss; but
at this season Ivy might be entwined around them, intermixed with
a few sprigs of Holly, which would have a very pleasing effect. It is
of very frequent occurrence that stands which have to be filled with
plants for rooms have but very little space for good-sized pots with
plants in them ; and, under such circumstances, a few cut flowers
could bo put in, such as spikes of Hyacinths, Eucharis amazouica,
Tersian Lilac, itc, in bottles of water hidden amongst the Moss, so
as to make the best arrangement with the other things.
Dining-rooms. — In the diuing.room the principal object for
floral decorations is the dinuer.table, and, happily for the gardener or
whoever has to carry out the decoration, the table is always covered
with a white cloth, and nothing possibly can show off masses of foliage
or liigh. coloured flowers to more advantage. Were it not so, there
would often be a great difficulty in supplying in mid-winter a suflicient
quantity of flowers that look well on a background of another colour,
for the white affords scope for the display of almost everything that
grows, but more especially foliage of a compound growth, to which it
imparts an embroidered appearance. One of the chief things to
guard against in dinuer.table decorations is the use of any descrip-
tion of ornament that intervenes between the countenance of one
person and another seated at the table ; therefore nothing should be
elevated more than 15 inches from the table-cloth, nor, it suspended,
should it hang lower than from 22 to 25 inches, thus leaving a clear
space of from 7 to 10 inches for one person to see another. But it is
certain that many ornamental stands do interfere with this line of sight,
and some in themselves are highly ornamental ; however, others must
determine whether or not the beauties of such things counterbal-
ance their disadvantages. But it may here be observed that the most
costly are by no means the most effective ; silver and other metals
seldom looking so well as plain glass when brought into conjunction
with flowers and foliage. Carved work and ornaments on metal
are worse than lost when partially screened by flowers and foliage,
the plain parts alone looking well. Perhaps, however, when a
silver stand takes the form of an epergne, its richness and costli-
ness may attract attention, but the floral display must not be over-
done. The fault of a gi'eat many such contrivances is that the bowl for
flowers is too large, thus necessitating an unwieldy and unbecoming
mass. In the decorations of the dinner-table there is probably
nothing that has a more pleasing effect than fine-foliaged or blooming
plants, which should be inserted in silver vases, or the pots covered
with ornamental paper, and the top of the pots covered with nice
fresh Moss, or some other material, to give it a finished appearance.
The requisites in a plant for dinuer.table decoration are, that it
should not exceed 15 or IG inches in height from the table-cloth ;
that it should have a uniform head, and, if possible, recumbent
foliage ; also, that it should not require a large pot. The number of
plants conforming to these requirements is not large, but a few of
the best are : — Crotous of two or three species — Croton angustifolium,
when good, being the prettiest ; Dracasnas, both of the dark and
green-leaved section, and certainly nothing exceeds neat plants of
Drac^na terminaUs and allied varieties. Grevillea robusta, a very
ornamental pinnate-leaved plant, is also good, as are also small plants
of several varieties of Palms and Pandanuses. Several Ferns areindis-
pensable — none are more graceful than some of the Maiden-hair
section, or nice plants of Lomaria gibba. Gesneras, too, are worthy
of a place ; but, perhaps, the most showy of all plants for this
purpose is a well-bloomed Azalea, than which there is nothing more
suitable. Although more might be said about the class of orna-
ments which are elevated a foot or upwards from the table, I will
pass on to those of a dwarfer form, not but that there are many
pretty tall designs, but as those which are of less height afford
greater diversity, and what is of more importance, infinite diversity
of design at a very small cost, and with an effect as pleasing as the
other, I have the greatest confidence in recommending them. In the
first place, for a good floral display, or, in its place, that of foliage on
the table, the table itself ought to be wide, certainly not less than
5 feet, and if 1 foot more all the better. (The tables I have had the
most to do with are between the two measurements given.) Assum-
ing the table to be lighted by candlesticks placed upon it — these are
generally placed in a line down the centre, say about 3 feet apart,
and intermediate between these a stand of Sowers, or it may be a
plant is placed, while possibly some piece of plate or other ornament
occupies the centre of the table, and the dessert-dishes are placed
about midway between the outer edge and the middle. In general
practice, there is frequently use made of sets of troughs made either
of glass or zinc, about IJ inches wide and J-inch deep, some of them
straight and others made in a half circle, so that when they are placed
together they form a perfect circle or ring; these being filled with
sand, are dressed with such flowers as are at command. Where the
zinc troughs are used, it is advisable, before putting in the flowers, to
dress the edge, that is, to fix some kind of foliage in the sand, so as
to hide the edges of the troughs, in a neat and becoming manner ; all
descriptions of foliage are not adapted for this purpose, as a leaf
that sticks out at right angles does not look well ; there is
nothing I know of more suitable than leaves of Ivy. Ferns, however
pretty elsewhere, cannot well be worked in here, but, where glass is
used, there is no necessity for hiding tt e edges, as they form an orna-
ment in themselves. Sticking in the flowers is an easier matter. To
those inexperienced in such matters, I may say that flowers of a
purple or violet colour do not look well by candle-light, while scarlet,
crimson, yellow, and white are very effective, and most star-shaped
flowers look well. A set of troughs might be planted with Selagi-
nella denticulata some time before they are wanted, placing them on
a hot. bed or other medium affording a genial heat, in order that the
Lycopod may make sufiioient growth before it is wanted, and its
appearance on ths white table-cloth is, perhaps, more pleasing than
the floral arrangement. The overhanging sprigs are generally
sufficiently numerous to hide the edge of the trough, and they show
their beautiful configuration tothe best possible advantage against
the white background. I am not sure that the addition of flowers
here is any improvement ; it certainly destroys the belief that a
living plant is before you, and, whether the floral display compen.
sates for this or not, I leave others to determine. Where bouquet-
stands have to be made up for the sitting-room, and tall stands for
the dinner-table, the drain upon flowers for these purposes leaves
but few for what may be called flat table-decoration ; consequently
foliage alone, or relieved with berries, will have to be adopted. Here
there is scope for diversity of design, although the materials for
that purpose ought to consist of small foliage only, as the extreme
width of the figuring ought not to exceed 2 inches, and that without
cutting in any of the leaves. Box and Tew are two of the best ever.
greens for this purpose, suitable sprigs of these being tied upon wire,
bent to whatever design is required, care being taken to throw-
upwards as many of the leaves as can be done. Figuring of this
kind can be made to intersect the table in any fanciful form.
BIUDS AND BERRY-BEARING PLANTS.
We give up Hips and Haws willingly, as if by right they
belonged to the birds ; but the case is somewhat different when
it comes to Holly -berries, Aucubas, Ai-butus, andthe lovely Pyra-
cantha on the fronts of our honses. The linnets, I find, make
an end of them in the most provoking manner. They care
nothing for the bright-coloured pulp that delights our eyes,
but they crave for the small seeds embedded in it. Hence
they come and set upon the berries and scatter the rich colour
into broken fragments, sendingit in drippingheaps tothe ground,
and feast upon the seeds. In a day or two there is an end of
all beauty. Now, supposing I trap a few oE the marauders,
■why should I be written down or held up as heartless ? I love
our feathered songsters as much as most people, but is it any-
thing so very terrible, if, as a horticulturist, I love the beauti-
ful ben-ies more ? or, at least, have I not a perfect right, so to
adjust the balance of nature, as to leave a few berries, and,
perhaps, a few less birds ? Again, for years past, we have had
to cut our Christmas Holly weeks before the season, because
the birds make a clearing raid upon it early in December.
Almost before the Haws are finished they are down upon the
Holhes. Have I not as much right to a few Holly -berries as the
birds, and if they cannot beotherwisepreserved, why should not
the birds be thinned and the ben-ies saved ? Doubtless I may be
told to net the berries in, but that is impossible. One would
need sprat-nets to keep out linnets, and the expense and
labour are prohibitory. Again, in the spring, the flowers of
Ribes sanguineum are shed upon the ground in bushels by
birds, an occurrence wholly due to mischief, for they do not
seem to eat them. Doubtless bird enthusiasts will bo ready
with their insect-at-the-core theory. But, granting that to be
the case, I should much prefer the insects to the total loss of
the flowers ; the Ribes continues healthy enough, but, what is
the use of growing it at all, if its budding beauty is to
go to strewing the ground every year ? No, where shrubberies
abound, and plantations skirt roads and fields, and furnish the
country for miles, a few, perhaps many, birds must go if
any berries or fruit are to be saved. By all means deal gently
with them ; but some must be taken and others left, unless our
landscapes are to be berry less. D. T. F.
522
THE GARDEN.
[Dec. 27, 1873.
NOTES OP THE WEEK,
The mild and open weather has effected vegetation about
Loudon a good deal, aud many bulbs and hardy plants are pushing
through the earth. The most attractive hardy plants of the season
are tho Mossy Saxifrages, evergreen Alpine herbs, which in mid-
winter become masses of the most refreshing emerald green in many
shades.
Thk largest flower now seen in our gardens, is that of the
noble white tropical Water Lily, Nymphfea dentata, which is now in
bloom iu tho Botanic Gardens in the Kegent's Park. We never saw
it finer than it is at present, even in summer. The flowers now pro-
duced are from a seedling plant of the current year. This plant ia
one of the forms of the N. Lotus of the Nile.
' In Java, we learn that, when the ladies are in want of a
husband, they have a pretty horticultural way of notifying the fact,
by hanging an empty flower pot or vase up in the portico. If this
bo called a " plant " by the unsympathetic, no one can complain of
due notice not being given.
Many of our friends must have opened their eyes during the
past week, when strolling through Covent Garden Market, to see, in
the windows of two well-known fruiterers, baskets of Pears of
immense size, and offered at £20 and £21 per dozen. This we
believe to bo the highest price ever asked in Covent Garden or else-
where for fruit of this description. We need hardly add that pur-
chasers of these are not those who know most about fruits.
We learn that, in place of the wretched specimen of a rock-
garden recently destroyed at Kew, one is being erected which displays
about equally poor taste. The stones are arranged nearly regularly on
banks rising one above another, almost as formally as steps of stairs.
With so many good examples recently formed in our private gardens,
this is much to be regretted. In a private garden, glaring errors in
taste are bad enough, but, in the most celebrated public garden in
the world, and the most frequented by visitors, they are a serious
impediment to progress.
A I'ixE range of half-spau-roofed hothouses 150 feet long and
about 13 feet high, destined for the accommodation of the medicinal
and economical plants of warmer regions than oiirs, has just been
completed in the Royal Botanic Gardens, Regent's Park. Thei'e is a
warm, a cool, and an intermediate house, all well adapted for the end
in view. We know of no equally fine set of houses for this purpose
in any other botanic garden. The society has done well iu carrying
out such a desirable improvement. Readers having interesting
plants of tho above class which have grown too large for their houses,
would do well to bear in mind the wants of the society in this way.
■ • LiirORTED fruits are just now p)lentiful, and, as regards
quality, Raisins and Currants especially are excellent, while prices are
absolutely below those prevailing at Christmas last year. The
supply of Figs is also quite equal to the average, but there is
a decided deficiency in French Plums, the harvest ;n the Bordeaux
district this autumn having been unfavourable. Newtown Pippin
Apples are already in Covent Garden Market ; but they are not
so good as they were last year. Owing, however, to the rapid
passages now made across the Atlantic, they arrive in a wonderfully
fresh condition, and it is very rare that any diseased fruit ia taken
out of the barrels.
Mk. C. H. WiLLiASts, a Fellow of the Geographical Society,
tells us, in the Hereford Times, how oysters inhabit the Mangrove
woods in Cuba. " For several years," he says, " I resided in that
island, and travelled there more than the ordinary run of foreigners,
aud have several times come across scenes and objects which many
people would consider great curiosities — one in particular. No doubt
the reader will open hia eyes at oysters growing on trees. Often
liave I seen the sneer of unbelief on the face of the ignoramus when
the fact has been mentioned ; but grow they do, and in immense
quantities, especially in the southern part of the island. I have
seen miles of trees, the lower stems and branches of which were literally
covered with them, and many a good meal have I enjoyed with very little
trouble of procuring, aud not quite so expensive as they are in
London at the pi'osent time. I simply placed tho branches over a
tire, and when opened I picked them out with a fork or pointed stick.
These peculiar shell-fish are indigenous in lagoons and swamps on
tho coast, and as far as the tide will rise aud the spray fly, so will
they cling to the lower parts of the Mangrove trees, sometimes four
or five deep, the Mangrove being one of the very few trees that
flourish in salt water. Woe to the man who loses himself or attempts
to penetrate one of these lagoons, boots and clothes being cut through
by the sharp edges of tho oysters ! I have known more than one
man who has been laid up for weeks from tho lacerations received ;
one poor follow in particular who fell out of my boat, and, in
endeavouring to clamber out of the water amongst the roots, had his
feet and legs so dreadfully cut that in a few minutes he fainted, and
it was with great difficulty we stopped the hemorrhage. The oysters
are about the size of our natives, aud are equal to them in flavour."
The hanging baskets in the Begonia House, at Kew, arc, just
now, worth inspection. Begonias being among the best plants that
can be employed for basket-work. The colours of the variegated
kinds are very beautiful as seen between the eye and the light.
Several of the Cape or Medicinal Aloes may now be seen in
flower in the succulent-house at Kew. The juice of these plants is
intensely bitter, and, when inspissated, that of two or three species
forms the Socotrino Aloes of commerce.
Ajiono tropical fruits now exposed for sale in Covent Garden
Market, may be noted some extremely fine specimens of Shaddocks,
Pomelloes, Bananas, Indian Pigs or Prickly Pears, Litchis, and
Custard Apples, besides the more common kinds, such as Figs,
Almonds, Grapes, and Nuts.
A FINE specimen of Agave geminiflora ia now flowering in
the Victoria Nursery at Holloway. Several very fine hybrids have
already been raised among this fine class of succulents, and persona
who have any species of Agaves in flower might do well by crossing
them with others. It is seldom that two species bloom in the same
collection, but this can be remedied by obtaining pollen from other
gardens. Pollen keeps well and for several months in tin. foil.
There was a great stir, says Punch, in our garden the other
day. The Potatoes were ready to jump out of their skins. The
Beet turned red to its very roots. The Celery lost their heads, and
the Cabbages their hearts. The Peas split their pods with excite-
ment. Tho Asparagus could with difficulty be kept in its bed. The
Parsley curled itself up in a corner. The Cucumber alone maintained
its habitual coolness. The cause of all this commotion was the pre-
sence of a noted vegetarian. The Potatoes never took their eyes off
him.
A rLOWERiNG-BRANcn of Clorodendron speciosum is finely
figured in the last number of the Retue Horticole. C. speciosum was
first sent out by Mr. W. Bull, three or four years ago, and is said to
be a hybrid between C. splendcns and C. Balfouri or C. Thompsoni.
It produces a profusion of dense cymes of handsome flowers, of a
uniform deep scarlet colour, which commence to appear in June.
Although a hot-house plant, it blooms in an intermcdiate-houso in
summer very freely, and, from its great beauty, should have a place
in every collection of fine flowering plants.
Odontoglossu.m coradinum is now in bloom iu Messrs. Teitch's
establishment at Chelsea. It bears a spike of yellowish-white flowers
spotted with brown or purple, and, in general appearance, very much
resembles 0. pardinum t. 5,993 of the Botanical Mar/azinc. The rare
Vanda Cathcartii is also showing flower in the same establishment.
Crassula lactea, a beautiful winter-flowering succulent, is
just now finely in bloom in several collections about London. It is
one of the best of all window plants for blooming at this season, and
deserves general cultivation for that purpose.
TwE Albany Cultivator, which is published in one of the finest
Apple-growing countries in the United States, while noticing our
measurement of the fine Cordon Apples grown at Pax-hill Park,
says: — "The largest Apple which we have seen in America, was a
Fall Pippin, grown in Cayuga Co., New York, and weighing 23 ounces
— of course on a standard." We should like to see some of tho
Ribston Pippins imported from Amei'ica to compare with our own.
We remember to have seen this fruit very handsome and large in
Western New York.
Messrs. Charles Whitehead, John Algernon Clarke, William
Carruthers, and H. M. Jenkins, the judges appointed by the Royal
Agricultural Society to examine the essays competing for the £100
prize offered by Lord Cathcart for the best essay on " The Potato
Disease and its Prevention," presented their report at the last
meeting of the society's council. Among ninety-four essays, not one
has been found worthy of an award ; in fact, had anybody really
succeeded in combating the disease, he would probably have done
better with his discovery than by describing the modus ojierandi
for £100. The causes most frequently set forth in the
manuscript were degeneration of the tuber, Fungus on tho
tuber, superabundant moisture and wet weather, Peronospora
infestans attacking the leaves and stems of the plant, electrical
action, and unhealthy coudition of the plaut, induced by the
use of certain manures. The principal remedies recommended
were the cultivation of new varieties, use of disease-proof sorts,
employment of lightning conductors, application of lime as a manure,
avoidance of specified manures, steeping or kiln-drying the tuber
before planting, dressing the haulm with sulphur, chloride, &c.,
cutting off the tops on the first appearance of disease, growing the
Potatoes in small clumps or hillocks, bending down the haulm so as
not to drip over the roots, and tying up the haulm to stakes, or culti-
vating sorts having orect stalks. Evidence in some essays contra-
dicted in nearly all cases alleged resulta stated in others.
Dec. '11, 1873.]
THE GAEDBN.
523
GARDEN DESIGN.
THE ISLE OF POPLARS AT ERMENONVILLE.
The small island in the lake, at Ermenonville, with its pic-
turesque grove of towering Poplars forms a rcmai-kable object
in passing through the domain, and at once arrests the atten-
tion of the visitor. The solemnity and gloom of the tall spiral-
like trees recalls the aspect of Eastern cemeteries, where the
dark foliage and deep shade of the C3'press mark the " place of
tombs," to use the words of Byron, and cast their sombre
shadows over and among the white marble gravestones with
their sculptured turbans. In 1778 the Marquis de Girardin
ofiered the author of " The Nouvelle Heloise," " Emile," and
the " Coutrat Social," a quiet refuge in a pavilion adjoining the
Chateau of Ermenonville, in which retreat, broken down by
laying out and planting being one of the first attempts to
introduce the features of what the French termed " le jardin
Anglais " into France. It was in 1 763 that the Marquis de
Girardin purchased the estate, which was at that time little
better than a sandy, and in some parts rocky, desert ; and ho
determined to make that desert a smiling landscape. This
determination he succeeded in carrying out, partly by a certain
amount of true horticultural taste, which induced him to
abandon altogether the stately French school of horticulture,
and steer clear of the solemn symmetrj- of Le Notre and his
school ; partly, also, by immense perseverance, and partly by
lavish outlay. The good effects of a return to nature, as a chief
model, are apparent on every side ; but, unfortunately, our
happy innovator arrived at the conclusion, in his horticultural
theories, that it was his business not only to imitate nature,
but to embellish it — in short, to " paint the Lily." This unfor-
The Isle of Poplars at Ermenonville.
hardships, he died within the year, and his remains were
interred in the lake island, which had l:)een one of his favourite
botauising grounds, where he collected specimens to illustrate
the lessons which, as an enthusiastic botanist, he delighted to
impart to the children of the marquis and marchioness as some
return for the kindness of his benefactors. He was a genuine
lover of nature and of natural scenery, which may have sug-
gested to the Girardins that in that spot, or such an one, he
would wish his earthly remains to repose. However this may
be, it is certainly a spot which he loved in life, and there he
found an appropriate grave, in which his remains were deposited
by moonlight on one of the soft July nights of 1778. Over
the solitary grave a handsome tomb with suitable inscription
was erected, which has often been described in every detail.
The rest of the Girardin domain — that is to say, the whole
of the picturesque park of Ermenonville — is well worthy of the
careful study of the landscape-gardeners of all countries, its
tunate notion, and his determination to act upon it, is well
expressed in the title of a work which he published upon the
subject, " De la Composition des Paysages, ou des Moyens
d'embellir la Nature." One may imagine that, starting with
these views regarding the " embellishment " of nature, that
M. de Girardin, when he had succeeded in transformimcr his
desert into fertile land, planted it with thriving woods, and
taken full advantage of the rocky portions to aid in his
idea of the picturesque, next proceeded to spoil all by tie
threatened " embellishment." Sham castellated ruins were
laboriously constructed in places where a castle could never
have been, and imitation shepherds' huts were sot up where
there was certainly no pasture for sheep. Pagan altars, with
half -obliterated inscriptions, were manufactured to attract the
attention and applause of supposed virtuosi ,- and mouldering
tombs were got up, with sentimental epitaphs, intended to
charm the more romantic visitor. The horticultural marquis
524
THE GAEDBN.
[Dec. 27, 1S73.
had a notion of smoothing down nature, and tricking it out to
his own pattern. The fact is, that neither the grand rugged-
ness nor the unadorned simplicity of pure nature, even in the
most beautiful forms, had been fully appreciated at that time ;
and greater men than M. de Girardin had openly, though
unconsciously, expressed as much in their works. Even the
accomplished Sidney, in his "Arcadia," shows that ho wanted
to have nature polished up a little. His desire evidently
•was " a wide tree-shaded country, having a show, as it were,
of an accompaniable solitarinessc.and of Sj civil wildnesse." _
Of a very diflei-ent kind was Rousseau's enthusiastic
admiration. There is a passage in one of bis letters to
Malesherbes, from his retreat in the forest of Montmoronci,
which expresses the noble simplicity of a true lover of nature
for herself. He tells his friend that, after he had seen the
sunrise, while engaged in digging and delving among his
Cabbages and other simple vegetables for his table, and after
he had enjoyed his simple mid-day meal, he hurried away to
his true garden — the wild forest ; and he thus describes the
supreme enjo3-mcnt he experienced when once securely hid in
that glorious sohtude : — " No sooner am I safe from intrusion
in the depths of the forest," he says, " than I walk with a
more tranquil step, and seek some wild nook, some sylvan
depth, where none can interpose between me and nature.
There she seems to unfold to me a magnificence ever new and
beautiful. The gold of the Broom flowers and the purple of
the last year's Brambles strike my sight with a sense of
luxury which reaches and warms my heart. The majesty of
the great trees that cover me with their shade, the delicate
foliage of the shrubs that surround me, the astonishing
variety of the herbs and flowers beneath my feet enchain my
thoughts in a continuous alternative between observation and
admiration. The numberless objects of interest aud beauty,
that call at once upon my attention, leading it first to one and
then to another, often make me exclaim to myself, No !
' Solomon, in all his glory, was never arrayed like one of
these.' " H. N. H.
THE INDOOR GARDEN.
RE-TUBBING PALMS.
OLD HETHOD.
During many years the tubs used in the Royal Botanic Gardens for
the largest Palms then cultivated were made from large old oil casks,
averaging from 4 feet to 4 feet 6 inches in diameter at the middle,
and from G to 7 feet 6 inches in depth. These were cut through the
centre, so as to form two good plant tubs. While re-tubbing, care
is taken to allow 6 or 8 inches of a clear shift all round, with
depth sufficient to allow drainage. The plant, previously prepared,
is then lifted and placed in its new tub, as shall afterwards be
described. I may here state that the tubs formerly employed, made
from old oil casks, were found to last much longer than the new Oak
or Scotch Fir tubs now resorted to. All are tarred inside and
painted outside. In consequence of the limited ground space which
we had in the old Palm house before the n(!W one was bnilt,
it became impossible in many cases to put plants into larger tubs
than those in which they were growing. The method adopted for
such plants was to provide another tub of the same size — generally
abont 3 feet 9 inches deep and 1 feet 6 inches over at top. After
being properly drained with portions of broken pots or tiles, and the
drainage blinded with rough turf, soil was then filled to within 1 foot
of thetop. The plant intended to bo re-tubbed is first placed on
three or four bricks put close together under the bottom ; the hoops
are then driven down, and all the staves removed ; the old bottom is
likewise withdrawn, or such portion of it as can be done. The ball
will be found to stand itself, being generally a solid mass of matted
roots ; but, if at all loose, a few staves, twice surrounded with a
suitable rope, and firmly racked, will keep all together, as shown in
fie. 1. After the removal of the old drainage from below, bottom
boards and lifting ropes are inserted, the top of the plant being
previously secured with guy ropes. The mass is then lifted by
means of tresses, rollers, and handspikes, to such a height as to
enable the new tub to be run underneath the suspended plant. The
plant is then lowered on the surface of the soil, thus bringing the
narrowest part of the old hall to be placed at the widest part of the
new tub, leaving 16 or 18 inches of the ball standing above the top
of it. After filling the tub with soil, a set of upright barrel st.aves,
about 2G inches or so in length, previously assorted, are driven in all
round the top of the tub, the inside of which is also prepared in a
sloping manner so as to give the top portion of the staves an inclina-
tion outwards, as seen in fig. 2. After all the staves have been
arranged, a broad iron hoop is put round them, previously fitted at
each end for a screw bolt. This is firmly tightened so as to keep the
staves together ; soil is then filled uj) to the top, and the requisite
watering supplied. At one time most of the larger Palms in the old
house presented an appearance as if growing in double tubs ; but
notwithstanding their somewhat uncouth look they grew well, and
filled the tubs with fine healthy roots. About ten years previous to
tho Palms being transfen-ed to the new house, two of the largest,
viz., Livistoua chinensis and Sabal unibracalifera, having stood for
Fig. 1.
some yeai's in double tubs, as represented in fig. 2, it was found
impossible at the time to put them into larger ones. A squ.are Oak
box was therefore built round each, all the iron hoops and staves
having previously been removed. A quantity of drainage was placed
at the bottom, aud the remaining space filled with rough turf and
soil, leaving the bottom of the plants resting on the stone floor.
This extra shift caused these plants to grow freely. Besides the two
just mentioned, Arenga saccharifera and Garyota arena also increased
rapidly by the double tub shift.
NEW METHOD.
After the new Palm house was completed, the removal of the
plants into it became an operation of no easy kind, for the old
method of re-tubbing could not in all cases be resorted to, owing to
their weight, many of the plants averaging from 1 to 8 tons. As the
larger ones could not be raised to the height necessary to run a new
but under them, other methods had to be resorted to. After much
consideration I fell upon a plan which answered all my expectations,
and which method I shall now attempt to describe. Some of the
plants, after many years' growth, had attained a large size, several
of them not less than 40 feet in height, without taking into account
their bent down leaves. Two of the specimens, Livistona chinensis
and Sabal umbraculifera, grew in largo square Oak boxes, which had
been built round them for fully ten years, the roots resting on the
stone floor. These boxes were 5 feet in diameter, and 4 feet 6 inches
Dec. 27, 1873,]
THE aARDBN.
525
in dejith. Before removing tte plants into tho new houso they had
to bo re-tubbed. I shall confine my remarka on tho re.tubbing
operation chiefly to a fine plant of Livistona chinensis, which stood
about 40 feet above the stono floor. The box in which it grew was
entirely filled with roots, many of them protruding from below,
owing to the excessive moisture which was constantly given, aided
by tho heat from the hot-water pipes, which then passed beneath
them. Before tho old box was removod, three holes were pierced
through the bottom of the ball, close to the surface of tho stone
floor, large enough to admit strong new ropes 32 feet long and 3i
inches in circumference, one passed through each, leaving 1-1. feet of
the rope clear at each end. After this preliminary operation, the
removal of the box was proceeded with, which left the ball of the
plant standing as if composed of a network of roots (fig. 3). On the
two sides, where the ends of the ropes came up, a portion of the under
part of the ball was removed, in order to introduce pieces of strong
Fiff. 3.
Oak boards 4 feet long, 6 inches broad, and IJ inch thick, one on
each side, previously rounded on the outer edge of the under side, so
as to prevent the ropes cutting duriug the process of lifting. These
boards were inserted fully 12 inches under the edge of the ball, and
resting on the lifting ropes. The four upright corners of the root
mass were also removed, so as to allow of it being placed in a round
tub. The tub for its reception, 22 feet in circumference and 4 feet
9 inches in depth, was made of strong well-seaaoned Oak, and fitted
with broad iron hoops, generally five in number. It had three strong
wooden battens firmly fixed across the bottom, with 6-inch long nails.
These battens should project 3 or 4 inches at each end, and are
generally bound with hoop-iron ; care must be taken that they touch
the bottom of the staves, as they are essential for the after putting
together of the tub. Before the new tub is taken down, two tempo-
rary wooden hoops are nailed round the outside, about 3 feet apart.
Fig. 4.
and one near the top inside. These hoops are placed in such a way
as to allow the sides, after the reuioval of the jjermanent iron hoops,
to be taken into three or four pieces (fig. 4), according to the size of the
tub. Before taking down, however, it is necessary to number each end
with chalk, so that they may be put together again as taken down.
It is also necessary to be particular about the iron hoops, so as to
keep them all with the widest side uppermost. With this precaution
much trouble will be saved.
THE LIFTING APPABATUS.
I shall now endeavour to give an account of the appai'atus employed
for lifting; — Two strong wooden tresses (lig. 6), 7 feet high and
9 feet long, made with planks 9 inches broad and 3 inches thick, each
provided with two moveable cradles, (fig. 5), which are placed on the
top of the tresses with strong iron pins, one at each end. Eight or
ten holes are required at uniform distances at each end of the tresses,
for the purpose of widening or contracting tho space between tho
cradles,_ according to the size of tho ball to be lifted. Two strong
hollow iron windlass rollers are also necessary, each 8 feet 2 inches
I — T
Fig. 6.
long and 14 inches in circumference, provided at each end with strong
pieces of semicircular iron, properly bolted into the rollers. These
rollers are put across the tresses, each end resting in the cradles just
described. The tresses must be arranged one on each side of the
plant, parallel with the lifting ropes, so as to enable the ends of these
ropes to be brought np inside, then over the iron rollers, working
Tie. 7.
each towards the end, as in fig. 1. This is done by doubling the rope
with a slight twist, and giving the end of each three or four turns
round the iron roller, keeping the doubled portion for the insertion of
a strong wooden handspike. With very tall plants, having heavy
tops, it is sometimes necessary that the stems should be provided
with three strong poles, fixed near the top of the stem in a triangular
form, to prevent the possibility of npsotting during the lifting, a man
bein;? placed at the base of each. In ordinary cases strong guy
ropes are suflieient. If the top is heavy, it is necessary that tho
ropes should be fixed to pulleys placed on the upright pillars of
the house ; but always above "the level of that part where it is
attached to the plant, it greatly assists to steady it during the
626
THE GARDEN.
[Dec. 27, 1873.
liftin". In order to give the men a better purchase while raising!
fonr lO-inch broad planks are generally put round the plants,
the ends being placed on strong boxes of a uniform height — say
about 14 or 15 inches high. The bottom of the intended plant tub
(Qg. 7), after being prepared with its strong fixed battens, is then
placed on one of the sides on which a tress is standing, as seen
in fig. 8, resting on iron rollers, each about 6 or 8 inches
in circumference. The hoops are also placed resting on the ends
of the fixed battens, taking care that the widest edge of the
hoops are kept uppermost. When everything is complete, and all
the men at their places, the winding up is commenced as seen in
S". 1. Iron handspikes are used at each end of the iron rollers,
two men being placed at each, and one man or two at each of the
wooden handspikes attached to the lifting ropes, according to the
weight of the ball. When raised about 6 or 8 inches above the floor,
and all the old drainage aud rubbish swept from beneath, the bottom
of the tub -svith the hoops and tempoiar}- rollers is run under the
plant, taking cai'e that it is kept quite in the centre, and perfectly
upright. In order that the lifting ropes should be easily withdrawn,
four pieces of square wood or pantile lath, which answers the
purpose best, about 11- inch thick, are placed on the moveable bottom,
one ou each side of each rope, to receive the weight of the plant
and lifting boards, and thus take the pressure off the ropes. The
plant is then lowered on the tub bottom, and thoroughly secured all
round with small blocks and wedge-shaped pieces of wood so as to
steady the rollers, and keep everything in position till the work is
finally completed. The ropes are then withdrawn by means of the
windlass rollers, working both rollers at the same time till the rope
ends are free. The plant is then left standing on its new bottom.
At this stage all the trappings are removed, such as tresses, lifting
rollers, ropes, planks, &c„ leaving the guy ropes, which must be
thoroughly fixed, in order to keep the plant in its upright position
till everything is complete. The lifting boards are then withdiu^vn
one at a time, and all irregularities below firmly filled up with
rough drainage and turf. The sides, as previously prepared
(fig. 4), are now put round, the lower portions resting on the ends of
the fixed battens, which allows the narrow edge and the bottom to fit
properly into the grove originally prepared for it at the lower end of
the staves. The iron hoops are then driven up, taking off the tempo-
rary wooden ones as the others ascend. The lower hoop is put ou
after all the others have been driven up, and is made to rest on the
fixed battens. When firmly secured, it keeps the lower part of the
staves tightly to the bottom. The lower portion of the tub is filled
with drainage, and the rest with rough turf and soil, and thoroughly
watered. After the removal of the blocks and wedges from below,
the plant is in a state to be removed on its temporary rollers to any
reasonable part of the house, merely by skewing them. If, as some-
times happens, the plant has to be taken directly right or left, the
skewing of the rollers will not answer the purpose. To accomplish
this the ends of the fixed battens are raised by means of crowbars, and
two bricks or wooden blocks are introduced uuder each of the ends,
one at a time ; this heightenables us to put in two temporary battens
at right angles with the fixed one. The iron rollers are again replaced
at right angles with the new bottom boards, the plant lowered on to
them, and by the withdrawal of the bricks it can be run to the posi-
tion wanted, when it is again raised on bricks, the temporary planks
and rollers may be removed, a brick is then put under the ends of
the permanent batten, and the plant allowed to rest.
In re-tubbing smaller-sized plants, where the ball of earth and
roots is rather large to lift by ordinary manual labour, the same
kind of machinery, but of smaller size, is employed, viz., tresses 6
feet 4 inches long, and 4 feet 2 inches high, made with planks 6J
inches broad, and 2i inches thick. The lifting windlass roUex's in
this case are made of solid hard wood, 6 feet long, having iron
handles fixed at each end, like the iron rollers here described.
Where the balls only aviirage 1 or 2 tons they can be raised
sufficiently high to run the new tub ou rollers entirely below them,
■as seen in fig. 1. In all cases it is necessary that the bottom of
each tub should be prepared with fixed battens like those described
for large-sized plants. If the ball should be more than 3 feet in
depth it is necessary to raise the tresses on planks in order to prevent
any risk of upsetting during the raising process. In no case should
the surface of the ball ever be lifted above the level of the tresses.
With all high lifts guy ropes are most essential, but in no case should
they be used without pulleys, as described for heavy lifts. The same
lifting power is commonly emoloyed in the garden to raise heavy
tubs on high wooden stands, and they are taken down when required
by the same process. The same simple and portable machinery is
very generally employed here to lift large and heavy evergreen shrubs
and trees for the purpose of transplanting. This subject, h.owever,
will form a separate communication at some future time.
J.\MEs McXab.
TEEE-FBRNS.
During the last ten or twelve years, these have become great
favourites with all lovers of beautiful plants, and it is
astonishing to see the vast quantities of them which are
annually imported by our leading nurserymen, and which, as
soou as established, find a ready sale among.st the numerous
plant growers of this country. In round numbers there are
about 200 distinct species of Tree-Ferns known to botanists ;
these are scattered over various parts of the globe, mostly in
tropical countries ; whilst, in more temperate climes, Xew
Zealand, Australia, and Tasmania are their principal resorts.
From these, until lately, our principal supplies have been
derived, and the thought has frequently occured to me that as
Tree-Ferns build \\p their stems but slowly, and we import
them very rapidly, the chances are that we shall soon have
more examples of these giant Ferns in England than are to
be found in their native habitats. Be that as it may, however,
the fact that these plants thrive in ordinary greenhouses and
conservatories enables even amateurs, whose means do not
allow them to indulge in the luxury of a plant-stove, to enjoy
these gems among Ferns ; besides those from temperate
climes, however, we have now a goodly number of species
from tropical countries. On a former occasion, I expressed
my views relative to the best method of constructing a house
for the cultivation of Filmy Ferns, and, in the case of the
plants now under consideration, I strongly believe in the
advi.sability of growing them below the ordinary ground level.
If no natural ravine or dell exists in the garden in which to
construct a house, then make one, for there is no real necessity
for a Fern house to have high glass sides or any light at the
sides at all ; and, under all circumstances, where a house is to
be constructed for the growth of Tree-Ferns, I would have
the bottom several feet at least below the surface. By this
means, height is obtained at little expense, and thus the more
vigorous and quick-growing kinds will not rapidly outgrow
the accommodation. By this means, too, a splendid oppor-
timity is afforded for forming elevated view points, from
which a sight may be obtained of the tops of the plants,
without which half their beauty is lost. In addition to
these advantages, moreover, houses constructed in this
way may be heated at a trifling cost compared with
structures wholly above ground, because they do not present
much surface to the external atmosphere, and during the
hot dry summer months a more equable and genial atmo-
sphere can be maintained. Such houses, be it remembered,
are only recommended for Ferns, and not for flowering-
plants, but, at the same time, it is not absolutely essential
that Tree-Ferns should have such accommodation pro-
vided for them, inasmuch as they will thrive admirably in
any ordinary stove or conservatory, but, where a house is to
be built specially for Ferns, the above-named place is, I con-
sider, the best that can be devised. In ordinary greenhouses,
Tree-Pems in pots form splendid ornaments, and they will
accommodate themselves to such houses, where, from want of
sun-light and other causes, any other class of plants would
not only do badly, but perhaps refuse to drag out even a
miserable existence, so that they specially recommend them-
selves to any one having a glasshouse, with an unfavom-able
aspect. To amateurs, in particular, I would say, avoid over-
potting Tree-Ferns. It is too much the fashion to persist in
annual pottings until they become both unwieldy and
unsightly, and, without wishing to assert that " they do these
things better abroad than we do," I must record that my
experience coincides with continental customs, more especially
with those of Germany, where large Ferns and Palms may be
seen growing in what, to many English gardeners, would
seem incredibly small pots and tubs. The secret of then*
being kept in good health lies in a little extra supply of water,
and thus they have a far better appearance than in the
monstrous tubs and pots in which they are so frequently seen
in our plant-houses. Tree-Ferns vary much, both in the height
and diameter of their stems, such variation being caused by
the greater or less number of fronds which go to form a spiral
whorl, the kind of development by which their stems are
built up. As a rule, those from temperate regions produce
the greatest number of fronds in a single whorl, and, conse-
quently, have the stoutest stems, and are slowest in growth
t)Ec. 27, 1873.]
THE GAEDBN.
525^
4^4
The tropical kiuds have usually slender stems, which are more
or less armed with sharp spines, and grow up somewhat t|uickly.
lu jiotting, use good peat and loam in about equal parts, adding
a good portion of sharp sand, and the drainage must be
perfect ; they lilie an abundant supply of moisture in the air,
and the stems should be frequently sprinkled with the syringe
to encourage the developement of stem roots, which add so
much to the health and vigour of the plants.
Dieksonia.
This 13 a genus of stately and beautiful plants, one or two species
of which are now tolerably plentiful in our greenhouses and conser-
vatories ; as a genus they are distinguished by their coriaceous fronds,
the Bori being situated upon the end ot a vein near tho margin of the
pinnules, and enclosed within a coriaceous two-valvcd involucre. Tho
following species are in cultivation in this country : —
D. antarctica. — I commence with this species, because it is tho
most noble and stately of all those yet in our collections ; tho stem
is both tall and stout, attaining in its native country, wo are told, to
from 30 to 35 feet in height,
and measuring from 1 to 2 feet
in diameter. Upon the summit
of these stately stems is borne
a grand crown of dark green,
plume-like, somewhat coria-
ceous fronds, which vary from
3 to 10 or more feet in length.
The young fronds are beanti.
fully arched, but with age they
bend over and become more
pendulous. Tho beautiful
symmetry of this stately plant
cannot fail to recommend it to
every plant-grower. It would
appear to be common in
mountain gullies and ravines in
Tasmania and Australia. Of this
plant our illustration affords
the reader a very correct idea.
D. squarrosa. — It at-
tains a lieight of from 10 to
15 or 20 feet, the stem being
always far more slender than
in the preceding species, and it
has the peculiarity of putting
out from various parts of its
trunk what appear to be lateral
growths, but I have never seen
these attain to any size. The
stems are clothed with the bases
of the old fronds, which are
black, and of such a peculiar
dry roughness as to cause the
hand to involuntarily shrink
from them. The fronds are
three or four times divided,
from 3 to 6 feet long, dull dark
green on the upper side, but
paler below, the rachis being
rough and hairy. The peculiar
habit ot its fronds has caused
me to apply the name of
"Table-top Fern" to this
species. It thrives admirably
Zealand, over which country it seems to be widely distributed
to which it is peculiar.
D. fibrosa. — This species has somewhat the .appearance of, D.
antarctica, but is sufficiently distinct to be recognised at a glance.
The stem is stout, attaining, in a wild state, a height of 10 or 15
feet, although I have not seen stems in cultivation higher than 5 or
6 feet. They are profusely clothed with fibrous roots, which
completely cover the bases of the old fronds. The fronds are
twice or three times divided, very broad for their length; they are
dark green above, the pinnules turning up at the ends, giving them
a pecubar crisp appearance. It would seem to be confined to very
moist places in woods and near the margins of streams, and, although
a native of New Zealand, has never been brought to this country in
any quantity, so that it is either not very plentiful there, or is not
found in company with other species.
D. lanata. — Yery little is known respecting this plant. I have
only seen it ,a few times, and never with a trunk of any size, there-
fore-to what height it inay attain I am unable to say. It appears to
r*Tfc.
be both a distinct and handsome Fern ; tho fronds are bi-pinnate,
with the pinnules deeply pinnatilid, coriaceous in texture ; base of
tho fronds, pale brown, and, together with the rachis, densely
furnished with pale woolly scales. Native of New Zealand.
D. Youngii. — This species would seem to como near D.
squarrosa. The plants which I have seen of it, however, appear to
be altogether distinct. The stem is slender, and the whole plant is
softer in texture, and, moreover, it seems to be found in the same
locality as D. antarctica, and not in New Zealand at .all. Some
stems of it have been recently imported, from which wo may bo
better able to determine the differences than from young plants.
Native of New South Wales.
D. Sellowiana. — A fine noble species, apparently nearly allied
to D. antarctica, yet sufiiciently distinct, .and, coming from a warmer
clime, it requires the temperature of the stove. Stem stout and
erect, bearing a fine crown of fronds, which are deep green and
smooth, the great distinctiveness of the fronds being in the peculiar
bluutness of the pinna). It is a native of tho Organ Mountains in Brazil.
D. arborescens. — This is a most beautiful and distinct plant,
but extremely rare in cultiva-
tion. The stem is stout, from
6 to 10 or 12 feet high, and
sometimes branched, bat,
whether these branches aro
really lateral growths or only
caused through the attachment
of seedlings, I am unable to
say. Fronds tripinnate, very
thick and coriaceous in texture,
more so, indeed, than in any
other species of this genus,
whilst the pinnules and seg-
ments are very large, the
crown and stipes aro densely
clothed with ferruginous or
amber . coloured soft hairs.
Fronds, twice or three times
divided ; segments rounded and
very obtuse ; colour, light
green. This is a very rare
plant in cultivation, and in
its wild state is very local,
as I am not aware that it has
been found in any other place
than on the summit of Diana's
Peak, in the Island of St.
Helena.
(To he continued.)
^^«
i-f^
^A0
Dickf^onia antarctica.
a cool house. Native of
New
, and
LAOHENALTAS.
We have here an old, and,
we might also add, much-
neglected genus of Cape
bulbs, all the species of which
aro interesting, and some of
them highly ornamental.
Like most other bulbous-
rooted plants from southern
Africa, they require a com-
paratively cool temperature
and a decided season of rest
in order to grow them successfully. Their nomenclature, in
common with that of other bulbs, is rather confused, and we
frequently find the same plant, or some of its varieties, under
widely different names in even our best public and private
gardens. Within the last year or two a taste for half-hardy
and other bulbs has sprung up ; and Mr. J. G. Baker, Mr.
Peter Barr, Mr. A. ¥. Barron, and other botanists and culti-
vators, have done mucli towards improving their nomenclature
aiid culture. The present genus is valuable, as nearly the
whole of the species at present in cultivation flower either
during the winter or early in the spring months; but the
season can cither be retarded or prolonged by adopting divers
systems ot treatment, as may be deemed desirable. Laohena-
lias grow best in a greenhouse or cool frame, throwing up
stout spikes of yellow, green, orange, and vermilion-coloured
flowers, along with fresh glossy green, or elegantly mottled
leaves. Many cultivators fail with deciduous bulbs by
neglecting to water them after flowering. Nothing is more
628
THE GAEDEN.
[Dec. 27, 1873.
common than for them to be placed on a dry shelf, or thrown
nnder the nearest stage, immediately their floral charms are
past, and there they frequently remain without a thought
until wanted for forcing into bloom the nest season.
A large proportion of the bulbous section of endoge-
nous plants form their spikes the season before they flower —
that is to say, the elaborated juices of this year's foliage
are stored up for the next season's bloom ; so that, if
the leaves are dried oS prematurely, the bulbs are neces-
sarily weakened, and disappointment follows. The common
Hyacinth may be taken as an excellent illustration to the pre-
ceding remarks, for, if a bulb be severed soon after the foliage
naturally dies oil in the autumn, the newly formed or embryo
inflorescence will be found, and this goes on gradually enlarg-
ing at the expense of the oleborated sap of the preceding year,
even though the bulbs are kept out of the ground and supposed
to be at rest. The Dutch growers are very careful to feed
their bulbs liberally up to the period when they are known to
flower best and the strongest bulbs, that is those "well -ripened''
(to use a technical term), will flower with but very slight
assistance in the way of nourishment. The flower-spike being
to a great extent formed and supported by the elaborated sap
of the year before. After flowering, Laohenalias should be
watered regularly until the foliage shows signs of dying off,
by turning yellow at the tips, when moisture at the root may
be gradually withheld, and the bulbs allowed to become only
just moist, when they may be stored in a cool ah-y place until
wanted for potting. They may be potted at any time from
July to October, according to the season they are required in
flower. The best compost is one composed of sandy loam,
peat, and well -decomposed manure. The pots should be
thoroughly well drained, and three or four bulbs may be
placed in each so as to form nice little plants for decorative
purposes. Some of these plants, as L. maculata, L. orchidioides,
and L. tricolor, have glossy deep green foliage blotched with
purple or brown, while others, as the true L. pendula, have
deep green leaves without any markings. I subjoin a
descriptive list of the forms most generally met with in culti-
vation as likely to be of service to those interested in bulbous
plants.' Other species, or varieties, are, doubtless, to be met
with, and as the season for their flowering is now at hand we
should be glad to receive specimens of flowers and foliage from
which to make drawings for publication or future refer-
ence.
L. LUTEOLi. — This is a very beautiful variety recently figured
in the Botanical 3Iaga::inc. It generally blooms in March or
April, and bears a stout spike of bright yellow flowers, the
outer petals being about half the length of the inner ones,
aud slightly tipped with green. The leaves are oblong-
lanceolate, and of a deep glossy green colour.
L. ORcniDiomES. — The foliage of this plant is something
like the last, but heavily blotched with purplish-brown. This
is a very variable plant, bearing white and lemon-yellow
flowers on a stout glaucous stem, which is blotched like the
foliage. It flowers aboiat the same time as the last-mentioned
species.
L. PENDULA. — The true plant is very distinct, although
various forms of other species are often grown under this
uame. The foliage is very robust, ovate in form, the breadth
being about one third the length, and of a clear deep green
colour, slightly glaucous above. The flower-spike is very
stout, about one-third longer than the leaves when fully
developed, and faintly blotched with brown. All the seg-
ments of the flower are nearly of equal length, the outer ones
being of a bright orange-scarlet tipped with dull purple. Like
the other species, it comes from the Cape, and flowers from
December to April.
L. QUADEicoLOR. — This species has linear pendulous glossy-
green leaves, one being an inch or two longer than the other,
deeply channelled, and bears its flowers in slender lax spikes.
The flowers are brightly coloured, the outer petals being much
the shortest, aud of an orange-red tipped with green. The
inner petals are bright yellow, expanding at their apices,
which are tipped with soft purple. Flowers freely from
January to March. There is a variety of this species having
crimson-tipped flowers aud blotched foliage, besides being
much stronger in its habit of growth. It blooms at the same
time as the last.
L. TRICOLOR. — This species has oblong, lance-shaped,
spreading foliage, spotted or blotched with brown or faint
purple. The flower-spike is rigid, and the flowers are of a
faint yellow, tinged with green ; bright orange when in bud.
It flowers at the same time as L. quadricolor, and deserves
general cultivation. ¥. W. Burbidge.
THE FRUIT GARDEN.
PRUNING PEACH AND NBCTAEINB TREES.
TuE great object, rvhen a young tree has been planted, is to
cover the wall vrith it as quickly as possible, at the same time
to keep it well furnished with yoiing wood from the bottom to
the top. To get it well furnished at the bottom, seems the only
object many have in view when pruning a young Peach ti-ee.
I think no one will dispute the necessity of having an eye to
this point, as it is almost impossible, if not attended to when
young, to do it afterwards ; at the same time it must be
admitted to be quite as necessary to cover the wall in the
shortest possible time, bearing in mind, of course, to aim at
doing it effectually, and ever maintain that cardinal law of
pruning — to follow rather than try to supersede nature. Now,
from my own experience, I know that both can be accomplished
effectually at the same time, and by doing so we may dispel
that most erronous idea, too often entertained by many with
regard to all fruit trees, viz., that of planting -for the next
generation. To make myself better understood, let us take
the case of a young tree just planted. The rule with eleven
persons out of a dozen, would be to cut it back, the
reason given for so doing, being to get the tree well furnished
with young wood well "home;" very well — supposing then,
that six or eight eyes are left to each shoot after pruning,
those will, in the natural course of matters, produce as many
shoots. What is to be done with so many ? Rub them off —
" disbud," to be sure, will be said. Just so ; but why first cut
the tree to produce so many growths, and then destroy them ?
I have long since considered this a folly, a waste of time,
in covering the wall, which simply means also a loss of
fruit. It is no less a waste of energy on the part of
the tree. The six or eight gi'owths are reduced to two
on each branch. We are supposing that it is a vigorous-
growing tree ; of course a weak sickly tree must be dealt with
differently. We find that the tree, when a fair growth com-
mences, being deprived of the greater number of its sap-flowing
channels, is thereby forced out of character ; hence those
watery shoots we often hear complained of, and the disfigura-
tion we often see — the gumming, &c. How to manage, and
where to prune such wood, are questions that many young
gardeners and amateurs have puzzled themselves over. Where
is the remedy? The best I can give is not to produce them,
if possible. Need I say what one of those shoots is like ? If-
grown in a low, wet, cold situation — indeed, in almost any
situation in such a season as the last — there will be found
laterals growing late with great speed, the wood of which
is green and soft. One sees this with great concern, and
asks himself where he is going to cut the shoots in the coming
March pruning. Not an eye is left between the few at the
bottom and a few again at the top. These are plump aud
tempting,are they not? But they, with the whole shoot, must
be cut away down to the few round eyes at the bottom, leaving
perhaps only six, eight, or more inches of wood. This is slow
work to fill a 12-foot wall. Friends of the spur system will
say, " Pinch in the laterals during the summer." Well, every
one to his fancy; but it seems to me that these are not suit-
able even for this purpose, for a strong shoot will produce
laterals without an eye from 4 to 6 inches from its base ; prune
it below the first eye and the spur dies — a blank is produced.
We do sometimes find at the base of a weak lateral an eye ;
and, even should it be some distance from those at the base, in
order to getmore length in the shoots, we are apt to cut it there.
The wood being unripe, the eye at times will not germinate.
Shoidd it do so it assumes the same worthless character under
the law of "like produces like," and often the whole branch, in
Dec. 27, 1873.]
THE GARDEN.
529
consequence of the amputation, decays down to the next branch,
often to the centre ; a disfiguration is caused, with a loss of time
in covering the wall — considering this, the question presents
itself — how may we avoid all this ? Well, I think, first we
should employ nothing but good sound soil to plant in, and use
no strong stimulating manures, unless the tree makes a poor
growth, also plant in a firm soil, through which the roots may
slowly work their way. And bear in mind that, for the first
two or three years, growth and establishment should be
the first objects. The sooner the tree gets established the
better. To this end, then, I say, let at least half of the
annual shoots remain, for the following reasons : — (1.) It
will greatly prevent the growth of strong, water3', imripened,
worthless, overgrown shoots. (2.) The wall will be covered
much sooner. (3.) They will fruit some years sooner, and
more abundantly. It ma}- be thought that the extended shoots
will run away with the lion's shai'e of sap, that, as a rule,
pi'ocoeds to the extremities first ; but any one who has studied
tree culture knows full well that the longer a shoot is left in
pruuing, the weaker the growths the following year ; in any
lino, except a perpendicular one, less growth and more fruit.
The object of short pruning is to fill up with young wood, well
" home ; " of the long , to go on at once to cover the wall, and
soon to produce fruit. In pruuing, it is not necessary for one
to say to what length the shoots should be cut ; that depends
entirely on their strength. It does not always follow that
every other one should be left short or long ; rather be guided
by the vigour of each shoot, at least for a year or two, more
than by the exact shape of the tree. The central shoots
should be kept the shortest, a rule which should be strictly
adhered to in all cases.
Let mo here say, while advocating a sparing use of the knife
in pruning young trees, I am a strong advocate of short
pruning after the tree is in a bearing condition — after the
outline or framework is formed. The annual growth, if of a
medium size, of some well-ripened wood should be cut, say
from 8 to 10 inches yearly. Nothing will sooner throw the
tree out of a good healthy productive condition than leaving
too long an annual growth (it is well known the tree's life is
shortened by it) from 14 to 2U inches long in one season. It
has most disastrous tendencies. The vigour of the tree is
destroyed, the crop of fruit is lessened, and the tree is hastened
to a premature death. You may get a few more fruits for a
few years, but the tree becomes at length exhausted. The
Peach-tree is not one of the most easy to recover after once
being in an unhealthy state. It is the last tree in the garden
■we can cut back, for instance, to form a new head. It resists
an amputation (in some cases) of a branch near the stock, if
of some age ; it seldom heals kindly after it, and without great
care it may be the means of throwing it into a sickly state,
that ends in premature death. Cut the young wood, but
leave the old. Nature seems unkind to this tree ; the power
of recovery is wanting in a marked degree. Cut a branch off
an Apple, Pear, or Plum-tree, it will at once set about replacing
it ; not so the Peach-tree. Therein, to me, lies the disadvan-
tage of spurring this tree. What is to be done with the old
spurs.'' to say nothing of old branches, ivhcn they get too
long and unsightly .'
I have said nothing of root-pruning, a practice I strongly
recommend after the tree has attained the required size. In
younger ones, it has the same disadvantage as too short
pruning. JoKN Taylor.
Macsgivijnne, S. Wales.
THE "SETTING" OE GEAPES.
Theee was a periocl, almost within the recollection of miclcllc.agecl
men, before Californian or Australian gold was discovered, or cheap
glass had become the order of the day, when Vines wore generally
grown in houses glazed with diminutive panes of glass, nearly one-
half the root being formed of overlaps and the other of timber ; and
when also, the young wood was trained-in as closely together as that
of the Morello Cherry generally is now. The consequence was indiffe-
rently ripened wood ; and when the flowering season came round the
rods showed abundance of long lanky semi-tendrils, with a few flowers
here and there about their extremities. This state of matters
required an amount of skill to " set " the Grapes which was not
always forthcoming. This has now changed. Largo, light, airy
structures are the order of the day ; the improvement in the Vines
grown in them being nearly as great as that in the structures them-
selves. But notwithstanding all these advantageous circumstances,
indifferently " set" Grapes are by no means uncommon. How best
to *' set " Grapes is hence a subject which much occupies the pagca
of horticultural periodicals, particularly at the season of the year
when the flowering period again comes round. It is essential, iu
order to maintain and keep up to the highest possible point the health
of the Vine (particularly while it is forming its young wood, whicli
includes the period of its flowering), to grow it iu a moderately moist
atmosphere, more or less water being applied in proportion to the
amount of artificial heat used, or the strength of the sunshine. The
fact that this is generally understood and generally practised, has
something to do with Grapes not " setting " satisfactorily — the muro
so, when the weather is dull and cloudy while the flowering period
lasts; because the Vine, like most other e.'iotic fruits, "sets" its
flowers most surely in a warm, somewhat dry atmosphere — not
necessarily dry, however, the whole twenty-four hours, but only for a
few hours during the warmest part of the day, the period when im-
pregnation takes place. In bright sunny weather this dryness is
obtained, and at the proper time, by the necessary ventilation re.
quired to regulate the temperature, which allows the moist atmos-
phere to pass gradually out, and to be replaced by a more congenial,
drier, and warmer air. When dull sunless weather occurs at this
period, special attention should be given to keep the pipes sufiicieutly
hot to allow of a temperature of from 80° to 85° being kept up for a
few hours each day, the ventilators being at the same time opened
sufliciently to allow of a slow change of atmosphere, so as to carry
out the extra moisture, with which it may be surcharged.
Grape-growers vary their treatment considerably at this stage of
growth. Some prefer a very dry atmosphere and very high tempera-
ture, which doubtless is favourable for the " setting" process in, at
least, some varieties, such as Muscats, Black Morocco, &c., but is
unfavourable to the health of the Vine at this critical period of its
growth, while actively engaged developing its tender shoots and
delicate foliage, causing the growths to " come weak," and favouring
the rajDid increase of injurious insect enemies, which are almost
sure to make their ajipearance at a later period in largo
numbers — a standing source of annoyance and injury during
the remainder of the season. Others prefer a moist atmosphere,
and even recommend continuing syringing during the flowering
process, if the weather proves fine and plenty of sunshine occurs, so
as to admit of the atmosphere inside the houses getting dried for a
few hours every day. This may be safe practice if the conditions
are as just explained ; but, if otherwise, it is unsafe, for unless the
pollen is quite dry, it will not readily act, and consequently impreg-
nation will become all but impossible. The confined state in which
Vines under glass are grown is not favourable to the process of
impregnation — the glass excluding them to a large extent from the
action of the wind, which would otherwise largely aid in spreading
the pollen, and bringing it iu contact with the stigma. I have long
had in use here an admirable but very simple form of trellis attached
only to the top and bottom of the Vineries and Peach. houses, &c.,
with the horizontal wires screwed tight, to w'nich the Vines, Peaches,
i'C, are trained. A sharp blow with the hand makes it vibrate like
a fiddle-string, sending up from and surrounding each bunch with
clouds of pollen. This is certainly a much better plan than touching
the bunches with the hand, as is generally done, saving much time,
and, moreover, doing the work more eiieotually.
As is well known to all engaged in the culture of the Vine, thero
are some varieties which "set" under ordinary treatment in the
greatest abundance, such as the different varieties of Hamburgh,
Trebbiauo, Black Prince, &c. There are not a few others which will
not " set " freely, unless grown iu a high temperature, and assisted
in the process of impregnation in some way — by dispersing either
their own or the pollen of other varieties amongst their flowers ; and
when this is properly attended to, I believe there are no varieties but
what can be successfully " set " iu all weathers. Such at least has
been my own experience, with the single exception of the Muscat
Hamburgh, which, when started after the beginning of February,
" sets " with ordinary attention as freely as most other varieties, but
when started a few weeks earlier appears to " set " equally well, and
will swell for a time till after the thinning of the berries takes place,
soon after which they begin to swell irr-egularly, whole shoulders
having more than half their berries seedless and scarcely half the
usual size, while others in large numbers do not grow much larger
thau Peas. I have observed the same thing to a less extent with
other varieties of Muscat. Is this the result of partial but imperfect
impregnation, arising from the want of sunshine or light ? Certainly
it is not from the want of heat, or caused by a stagnant damp
atmosphere. If it were possible, in general practice, to grow each
variety of Vine in a separate house, I believe the treatment of each
530
THE GAEDEN.
[Dec. 27, 1873.
in tte hands of expert cultnrists, would bo slightly different.
Some, such as the Muscats, Black Morocco, &c., would require
both root and branch temperatures higher. Others, such as Ham.
burghs, Sweetwater, &o., could be grown in comparatively cool
houses. Some would succeed best in strong loams, others in lighter
soils, all requiring thorough drainage, and a liberal allowance of
water during the earlier stages of their growth. The variety of
treatment applicable to the different vai-ieties would bo doubly
important during the flowering period. In general, I would recom.
mend all the Muscats and most of the shy-setting varieties, to have
the temperature increased both by night and day; the night tem-
perature to run from 75' to 72', being highest during the early part
of the night, falling a few degrees towards morning, and rising
during dull weather at least 10' for a few hours in the warmest part
of the day, always accompanying the rise of temperature with
additional ventilation. In bright sunny weather, the thermometer,
with plenty of air on, may be safely allowed to rise from 90' to 95° ;
never omitting, in some way, the dispersion of the pollen during the
hottest part of tho day. Free-setting varieties, such as the Ham.
burghs, set readily with an average of 6' or 8' less heat than the
Muscats, but all Vines should have an additional heat, both by night
and day, %vhile in flower. — A. Fowler, Castle Kennedy, in "Florist."
AERATma FKUIT-TREE BOEDERS.
In what way should channels be formed for most effectually aijratinf
fruit-tree borders, particularly as regards Peaches and Apricots ? I
have been led to this inquiry by observing in a gai-den where they
are employed, that the connection with the atmosphere is secured by
vertical tubes at the back and front of the border, within a few
inches of the same level. Their formation upon such a plan cannot
answer the purpose for which they are intended, being defec-
tive in the most essential principle. The possibility of air
circulating in channels so formed is contrary to reason, it
being a fact admitting of no contradiction, that air, by heat,
becomes specifically lighter in one place than in another, and
the expansion is in proportion to the intensity of the heat. There-
fore, in obedience to a universal law, the lighter portion ascends,
while tho less rarefied rushes in to supply its place, which is the
cause of aerial currents, whether large or small. It is quite obvious
that, though air cannot, like other substances, be felt, it is never-
theless a body possessing weight in proportion to the abstraction]of heat.
Then we cannot suppose that a volume of rarefied air can displace
one of greater density. The system of heating hot-houses by hot air
has given many of us a clearer idea how to produce artificial currents.
Well, applying this principle to the case under consideration, it is easily
perceived that solar-heat, acting with equal force upon these tubes,
fails to exert an influence upon the air lodged in the bottoms of the
channels, and is, to use a common expression, like " pulling two ends
of a string without in the least altering its position. The best plan
to secure circulation would be to introduce the cold air considerably
below the surface of the border, which would ascend to the surface
rarefied by the heat of the sun, and the circulation throughout the
year would be just be in proportion to the heat of the atmosphere.
That a circulation of air among the roots is necessary, few will deny ;
and even the most sceptical will admit its invigorating power.
Yet they cannot be brought to understand that special channels
for conduction are required. But let me tell such, that, unless
the soil, of which the border is composed, is very porous, the
formation of air channels should certainly have attention. The fruit
will be better flavoured, and the health of the tree of longer deration,
owing to a more perfect secretion of its juices. The roots are brought
into contact with atmospheric nutriment, which is absorbed, and
again replaced by a fresh supply ; for the existence and continued
health of the tree depend upon the absorption of this description of
food, as well as that supplied by the leaves. An easy access of air
lessens the capacity of the soil for holding an injurious amount of
water, and promotes tho decomposition of vegetable and inorganic
manures. Although these remarks may not be the means of calling
attention to the subject, its thorough investigation is not the less iaZ
taut. ^^ _i, C.
Espalier Gooseberries.— This method of training the Goose-
berry is not so much practised as it should be, though the advantages
resulting from it are numerous. Some of the most choice varieties
of this fruit are rambling in habit, exhibiting little tendency to form
upright growth ; consequently the bearing wood is near the ground,
so that the fruit is very liable to be destroyed by heavy rains. To
preserve this fruit any length of time after being quite ripe, a free
circulation of air is indispensable. This, I think, can only be
secured by adopting the espalier mode. — F.
THE GARDENS OF ENGLAND.
BUCKINGHA.M PALACE.
The architecture of the palace itself, commenced iu the reign
of George IV., has been severely criticised, as inferior even
to many residences of the lesser Continental princes, to say
nothing of the royal palaces and chateaux of France. When
the story of its erection is told, this is not to be wondered
at. The site of Buckingham Palace was, in 1703, occupied
by the residence and grounds of Lord Arlington, of whom
they were purchased at that time by the Duke of Buckingham
the friend and patron, and, in some sort, rival, of tho poet
Dryden. The old buildings were at that time entirely
removed, and the somewhat stately mansion, with its facade
of the Queen Anne style of architecture, with its red brick
and handsome stone dressings, which many now living still
remember, was erected in its place. This residence was
purchased by George III. in 1761 as a Queen's house, at the
time that old Somerset House, then a royal residence, was
granted by Parliament for public offices, and splendidly
re-built after designs furnished by Sir William Chambers.
Buckingham House, as it continued to be called, became the
favourite residence of Queen Charlotte, and it was in that
building that all the children of George III. were born,
including tho Duke of Kent, the father of her present
Majesty. In 1823, George IV. commenced the transformation
of the old ducal mansion into a royal palace, under the
advice of Sir John Nash. Parliament proving unwilling to
make a grant for a palace, certain sums were obtained, osten-
sibly for the repaii's of Buckingham House, with which inade-
quate resources, only obtained from time to time, the
Court architect began a piecemeal, and, in fact, disguised
conversion of the mansion into a so-called palace. Parts of
the building at the back were removed, and patches of the new
structure sprang up here and there, in the best, or, perhaps,
the worst, way they could be managed under the circumstances,
till after the absorption of several successive grants of money
for those soi-disant repairs, the old fafade was at last pulled
down, and the heterogeneous structure of Nash stood revealed
in all its ugliness and incongruity. Much indignation was
aroused at the result of all this ; there was not a single
spacious apartment in the whole building, and all the rooms
were so wantmg in height, that foreign critics satirically
remarked that " those islanders were evidently so accustomed
to live ' between decks ' that they were incapable of appreciating
the advantages of noble and lofty apartments." In short, it has
been said that such a strange mixture of the costly and the
shabby had never before been agglomerated, either as a royal
palace or otherwise ; and it was never inhabited by its projector.
It remained for the combined good taste and economy of the
present reign to improve and make the best of the lamentable
failure that had been perpetrated at such a lavish and
wasteful expenditure. A sum of £1.30,000 was gi-antcd for
this purpose, being scarcely more than twice the sum that had
beeu unprofitably sunk in the detached erection of the so-called
triumphal arch, which was so inconveniently placed that it had
to be removed, and is now known as the Jlarble Arch, forming
the north-eastern entrance to Hyde Park, its cliiet use being
that of an omnibus station. With the £"1.W,000 above-named,
the present fa9ade of Buckingham Palace was erected, and
several other improvements carried out, which have con-
cealed and, to a certain extent, remedied the defects of the
wretched nucleus left incomplete by Nash.
But it is with the gardens of the palace that we are chiefly
interested. Those are not only beautiful in themselves, but of
an extent of which few, who have never enjoyed tho privilege
of visiting them, are likely to form an accurate idea. Few
would imagine that the garden space of a London residence,
even a royal palace, which the growing city has long closely
encompassed on every side, except in so far as it is protected
by the open spaces of the Green and St. James's Parks,
actually exceeds forty acres in extent, and that in the
richly diversified grounds there is a lake of five acres, with
its swans and waterfowl, as secluded in appearance as any such
scene might be 50 miles from London. When reading of a
" garden party " given by her Majesty at Buckingham Palace,
Dec. 27, 1873.]
THE GARDI^N.
531
VIEW IN THE GARDENS AT BUCKINGHAM PALACE.
532
THE GARDEN.
[Dec. 27, 1873.
one is apt to couceive that the term. " garden party " is not to
be received with its precisely accurate signiiication, but as
meaning rather a meeting of the royal guests on a tolerably
large lawn at the back of the palace, instead of in the ordinary
reception I'ooms, whereas that term might fairly be taken in
its widest acceptation, as any one may well imagine
that in the space of forty acres there is ample space for turfy
glades, deep shady walks through plantations of handsome
flowering shrubs, and park-like trees studded over broad
expanses of greensward. It is, in fact, so ; her Majesty
possesses a delightful recreation ground attached to her
London residence. Some of the Elms are very noble trees,
being relics of the old Arlington gai-dens, trees that made their
growth when there was scarcely a house between the oldest
part of Piccadilly and the village of Kensington, while the
open spaces of the park still keep off the too close proximity
of the overgrown and still growing city on the east and
north. On the west, however, Belgravia has grown up
in its far-extending magnificence. But, fortunately for that
district of mansions, the new suburb is anything but a dense
mass of bricks and mortar; while on the south, however,
houses of an inferior character, densely packed, have been
ci'owded up close to the garden walls, which gives us au uncom-
fortable glimpse of what might have been the consequence to
this breathing space of western London had it not become
Crown property by the fortuitous purchase of George III.
But for that circumstance, the murky demon of London
building would by this time have covered that precious forty
acres, and not only would the great metropolis have lost a
valuable portion of its western lung, but the nation would not
now have been able, in any fitting situation, to furnish the
Queen with a London residence, surrounded by sufficient
ground to allow her to enjoy that necessary extent of garden
which is the proper adjunct of a royal residence. Our
engraving represents the garden lake, with its richly-wooded
banks and its picturesque island, beyond which looms the
equestrian statue of Wellington at Hyde Park Corner,
which forms an agreeable contrast to the ii-regular forms
of the tufted foliage, while it is too distant to allow its
manifold defects, as a work of art, to be prominently
objectionable. As a "jardin anglais," to borrow a French
term, this pleasure-ground, both for its extent and
well-devised arrangement, is remarkably good, and one in
which we may justly take a national pride. It should be
mentioned that, on the Westminster side, where the too close
proximity of a mass of inferior houses had to be dealt with,
and its objectionable character reduced as much as possible,
an embankment of considerable height has been raised,
and planted with trees and shrubs, which now form a very
efiectual screen in that direction ; so that, though these
gardens are embedded, as it were, in the town on their
southern side, they have, nevertheless, with their rich
plantations, their handsome and secluded seats, and their
temple-like pavilions and summer-houses, decorated by the
pencils of our Maclises and Laudseers, been made to form,
near the banks of the floyal Thames, like the walks of Cassar —
Hio private arbours auil new planted orchards on this side of Tiber,
a spacious pleasure-ground for the private use and recreation
of the Queen, quite worthy of the English nation. The art
of the gardener has, indeed, gone far in the gardens of
Buckingham Palace to redeem the blunders and short-comings
of its architects. N. N. H.
THE ARBORETUM.
Deer in the Royal Parks. — The number of deer kept in
Windsor Great Park, on an average of the last ten years, is 1,658,
as appears from a return just issued j the number killed is 12S, and
sixteen are annually required for the Royal Hunt. The nett cost is
estimated as under £1,500 a year. In Richmond, Hampton Court,
Bushcy, and Greenwich Parks, the number of deer kept is 2,889 ;
the number killed per year, 372 ; the estimated cost annually,
£ 1,89 i. At PhoDuix Park, Dublin, 780 are annually kept ; lOG are
annuaUy killed, of which thirty are given to the poor and twenty-
four sold ; the remainder being for distribution iu her JUajesty's
service. The average nett annual cost is £203. It thus appears that
the annual cost, per head, of the deer in the I'hoeuix Park is con-
siderably less than in any of the other parks.
TOP-DEESSING CONIFEROUS TREES.
Pew operations iu horticulture are more efficacious than this.
What a dusting of guano is iu dripping weather to a green crop,
that a dressing of fresh soil is to growing trees ; it acts
almost as suddenly, and its effects are far more durable. I
believe, too, the action is compound ; for the breaking of the
turf over the roots of the trees seems to give nourishment
to them, and it also cuts off such a greedy feeder as Grass
from the ground. And there is a stock of fresh food
provided by the top-dressing, into which the roots
rush up with a rapidity stimulated, one would think, by
hunger. From whatever cause, this important fact is certain,
that the roots almost follow the top-dressing, and that
the top mostly responds to them liberally the very first
season ; while the second gives even fuller proof of the effect
of the dressiug. I was convinced of the great utility of the
system by accident. Having occasion to level the surface of
a Pinetum, the peculiar position of many of the trees
compelled me to level up, not down. The consequence
was au accumulation of soil in some cjuarters from
6 to 30 inches deep. This latter I was somewhat afraid of.
Roots buried so deeply might refuse to feed on the
new or, indeed, on auy material. These fears, however, proved
entirely groundless. The deeper the dressing, the better the
trees grew ; not, however, that I would recommend any such
depth ; from 6 inches to a foot is sufficient at any one time.
But, nevertheless, such was the fact. Ever since then I have
been a convert to top-dressing Conifers. To keep them growing
at maximum speed, dress every third year. Or if express
growth is desired, and the trees are on the turf, dress every
year; no labour nor expense pays better. Thousands of trees
iu isolated positions on the turf are simply starving into moss-
covered dwarfs. Their original larder below is emptied
of good things, and the Grass is I'obbing the roots above.
Hence their weakness, leanness, stuntedness. Surface-feed, and
up come the roots and away the tops and side-branches
go. Now or during frost is a good time to get the dressing to
the spot. It can then be applied any time between this and
the middle of February. Remove the turf, cutting it thin to
avoid the surface roots. Apply the dressing, and re-lay the
turf directly. Where there is no turf, the operation is still
more simple. D. T. Fish.
THUJOPSIS DOLOBRATA VARIEGATA.
I BELIEVE most of US that have seen a thriving plant of this lovely
Japan Conifer will agree with Professor Thunberg, when he says,
" It is the most beautiful of all evergreen trees." What can surpass
it ? T. dolobrata is grand ; but the variegated variety of it is simply
exquisitely beautiful. It, moreover, seems to do well in any soil ;
but luxuriates iu a moist cold soil or sub-soil, without stagnant water.
It appears to thrive best in an atmosphere of humidity, such as suits
a Lycopod. In a shady nook in the neighbourhood of water it is
quite at home. With mo the variegated variety, as a rule, grows
much faster than the normal green one. In most variegated sports or
varieties the reverse is tlie case. There are here about a dozen of
each sort of different heights, and this characteristic is very appa-
rent in all. In some instances the rate of growth seems about two-
and-a-half to two in favour of the variegated plants. The leader at
once starts off vigorousl}', and throws off its laterals alternately with
great regularity. Its outlines are superb — a pyramid to the letter.
Even without its beautiful variegation, it has quite an aristocratical
aspect compared with the green variety. It, moreover, seems likely
to prove a good timber tree. The green variety seems to content
itself with making but little headway, annually making, as it does,
the lateral growths longer than the leader ; and then the branches
of some years' growth persist in turning up and producing leaders
vicing with the principal one. In all appearance the tree would
shortly bo a mass of contending leaders if not continually cut back.
It has more the aspect of a spreading bush than a timber tree, when
compared with the variegated variety, and is not nearly so graceful.
At the same time both are quite hardy. Cold, wet, frost, and snow
seem to have no effect on them. This is more than can be said for
many other Conifers here, which the last three wet summers have
very seriously injured, especially the Wellingtouias. I would
Dec. 27, 1873.]
THE GAEDBN.
533
i-ecommend to all, who may want only one snaall tree, the variegated
variety of T. dolobrata. In a rockery amongst Ferns, it is at home
and quite in character ; and its effect is both noble and striking.
The Gardens, Maesgwijnne. John Taylor.
FOEBSTS AND CLIMATE.
As wo stated some time ago, Mr. Meehan had written at consider-
able length in the New York Tribune against the notion that forests
modify climate to any important extent. This has drawn forth some
important replies, one of which, by Mr. Henry Stewart, we
reproduce. " The various climates and sharp contrasts of the vegeta-
tion of America make the study of this important subject there
more likely to reward the student with definite results than with us
in England. Mr. Meehan states that 'there is no pieco of ground
so dry in its sub-soil as that which sustains a forest upon its
surface ; ' and, again, that the soil beneath forests is at certain
seasons ' as hard as a brick, and as dry as a bone.' Further, ho
charges the forests with being the means whereby the vast fires aro
spread, which often occur in difiierent states. I am sorry to be
obliged to say that these statements are far from being consistent
with facts. I have had for thirty years the best opportunities of
observing the amount of moisture existing in the soil of extensive
forests, in which the evaporation referred to by Mr. Meehan has had
every facility to occur with the greatest possible effect. I can say
with the greatest confidence that there is no ground so moist in its
sub-soil as that which bears a forest upon its surface ; and, further,
that the surface of the soil with the accumulated leaves and di^hris
of the forest upon it is alwaj'S damp and saturated with moisture.
In sleeping at night in the woods with a pair of blankets beneath
the body, which I have done for weeks at a time, I have always
found myself uncomfortably damp and my blankets moist with
water absorbed from the ground, even in tho driest and hottest
weather. Indeed, so far from it being the case that the ground is
' as hard as a brick and as dry as a bone ' during the season of
growth, when the myriads of pumps, so pictarcsquely described,
are engaged in draining the forest soil of all its moisture, it is
precisely in that season that I have found the soil the most saturated
with moisture, and, on the contrary, it is only when the forest trees
are not in leaf, and the sun can penetrate the open branches, that the
surface is dried so much as to permit the fire to run in the woods.
I have cleared off several large tracts of woodland, and have had
many burns both in the spring and the fall. I have also witnessed
many severe forest fires, and know as a fact that it is in the spring
before the leaves have appeared that there is most danger from fire
spreading through the woods. Then the hot suns of April and May
dry the surface, and the fire spreads with the greatest facility. Then,
too, the utmost care is taken to prevent clearing fires to get beyond
control, and I have known one in the month of May to burn over
sixteen miles of dense forest in one day when assisted by a strong
breeze. On the contrary, in the summer the woods are moist and
damp, and the clearings are burned off then without any precaution.
In the great northern forests the settlers choose this time of the year
to prepare their ' fallows,' as they call these clearings. Windfalls
and extensive lumbering woods filled with rubbish, of course, are
exceptional cases, because the woods no longer exist to furnish shade,
and these cases do not apply. It was in such places that the great
forest fires of the north-west occuiTed two years ago, and not in the
forest itself. Mr. Meehan lives in a state (Pennsylvania) in the
mountains of which tho farmers every spring ' burn off ' the woods ;
that is, set fire to the dead brush and leaves in them for the express
purpose of facilitating tho growth of fresh herbage. These fires
so made, which picturesquely lighten up the mountain sides
for many miles at night each spring, can be only made at this
season, because then the woods are in the driest condition ; yet
then the fire only burns the surface and does not injure the roots
of the Grass or the Huckleberries or the weeds lying beneath it. So
much for the surface. As to the sub-soil, Mr. Meehan is equally
inexact. In digging hundreds of ' test ' pits in the woods of northern
Michigan for purposes of explorations, and in observing many railroad
cuttings there and elsewhere, I have always found the soil at a depth
of from 2 to 10 feet uniformly moist, and in a measure saturated
with water. I remember no single exception to this in the course of
several years' experience in making explorations in the woods. I
have observed this in many places widely apart — in the States of
New York, West Virginia, Michigan, Wisconsin, and Pennsylvania,
and in the Provinces of Canada. I am thoroughly satisfied, from
abundant experience, of the stability of this saturated condition of the
soil beneath forests and the denser they may be the greater the degree
of saturation. Again, as to the retention of the water of heavy rains on
the surface in forests, I would simply ask Mr. Meehan if he ever saw
a wash-out in the woods as he may see any day up on the hill-sides or
sloping fields of his state, or anywhere elso he may look for them.
Such a thing is unknown, but, on the contrary, the hollows and
ravines in woods aro so many receptacles in which the spongy sur-
face retains the water until it passes off with deliberation. Sudden
floods are therefore unknown, and the springs and streams aro
remarkably constant and steady in volume in wooded countries. I do
not state opinions, but facts and knowledge derived from abundant
observation, when I state this. Tho usual clap-trap about the trees
pumping up vast volumes of water from the soil into tho atmosphere
is not neglected by Mr. Meehan. But it is simply absurd to refer
to this. This is the business of the trees and what they were
made to do. Nature is always equal to the occasion, and is so
in this case. It is also the business of the surface of tho
soil and of everything resting upon it in the woods — the trees, leaf,
stem, and every part of them ; the rocks, and the atmosphere— as
soon as the sun has set, to condense again the moisture dissolved
during the day by tho heated air. Not only at night, but during
the day, is this condensation going on. I have observed in the
month of Angust a difference of many degrees between tho tempera-
ture in the depth of a dense Pine forest and that of tho open space
where it had been cleared away. Tho heat in the open country when
tho thermometer marks 100' in the shade is something astonishing
to a person suddenly emerging from the cool forest into an open field
or to" an expanse of naked granite rocks, as I have frequently done.
There is a vast amount of condensation going on as the air from
these heated openings is carried by the breeze through the woods.
Especially at night this condensation is excessive, and is a most
striking occurrence. At daybreak everything is saturated. The
water drops in showers from every spray. ' One may wring water
from every bunch of Moss. The surface glistens and glitters in the
beams of the morning sun as they glint athwart the sodden ground
and light up myriads of drops of water and little pools held in every
curled and withered leaf lying upon it. The air is super-saturated
and full of fine mist, and, where the sun's beams strike a rotten
stump or a prono wreck of an ancient tree, there arises a dense
vapour like steam from a kettle.' This is the exact condition of
things which I have observed frequently during many years.
Judgment in a case of this kind must be formed from facts and not
from opinions."
Uses of the Clierry-tree. — At the Michigan Pomologica
Meeting, Mr. H. S. Chubb paid a tribute to the Cherry-tree, which, in
every position, contributes in some way to the comfort and service
of man. " Even tho gum which exudes from its wounds is precious
for medicinal purposes, and makes an excellent mucilage; " its fruit
is handsome ; is undoubtedly the best that is canned or preserved ;
for drying, it has " no equal in the whole realm of commerce," its
curative properties are universally conceded, and its rich colour is
the acknowledged standard of beaiity on the lips of the most
charming of women. Nor is this all. Its timber ranks high ; " the
household furniture next best to Black Walnut and Mahogany is
made of Michigan Cherry, and thence transported to all parts of the
world; the best printers' furniture is manufactured froni Michigan
Cherry, and distributed from thence \vhcrever civilization has carried
the printing press. Cherry, grown wild in the woods of Michigan, is
sought for by the manufacturers of school furniture, as the best
wood they can find for their purpose. It is easily worked ; receives
a good polish ; has a delightful lively colour, and, in contrast with
Maple and Walnut, gives a pleasing variety to decorative cabinet
and carpentry work, which of late years have introduced a new
charm to dwelling, office, store, railroad car, steamboat, and private
carriage. The wood is hard without being coarse or knotty, and its
grain, though not prominent, is fine and beautiful." Thankful ought
we to be, and proud, that we live in a land and enjoy a climate where
this fruit and timber can be grown.
NOTES AND QUESTIONS ON TREES AND SHRUBS.
Boxes for Lemons.— A large mill ia erecting at Vanceborougli, Momo,
United States, for tho manufacture of Lemon boxes. The material is supplied
from the hard-wood forests on St. Croix lake, from which a practically
unlimited quantity can be obtained. The boxes are shipped to the Mediter-
ranean, filled witli Lemons, and re-shipped to other parts of the world.
Mistletoe on the Acacia.— In your issue of the 13th inst., when describing
the gardens .al; "Holland House " (see p. WS), you remark that the Mistletoo
grows on an Acacia near the Italian garden, and record the opinion of the
gardener, Mr. Dickson, that it is a rarity on that tree. So tar as my observa-
tion goes, I agree with Mr. Dickson's ooinion, but, at. the same time, I am
pleased to tell all interested in arboricultural cui-iosities that, a few days
ago, while passing along to my nursery, I noticed a fine bunch of this f avom-ite
parasite growing on one of a pair of venerable Acacias, situated by the
turnpike road leading to Staplegrove, on either side the principal entrance to the
Independent College School, at Fairwater.— Robeei H. Poxhtbk, Taunton.
)34
THE GARDEN.
[Dec. 27, 1878.
THE KITCHEN GARDEN.
ONIONS.
To CULTIVATE tlie Onion well, we require good, strong, deeply-
dug, wcll-pulveriscd, sweet, and rich soil. Sow the main crop
from the 10th to the '28th of March, in drills, 1 foot apart.
A mixture of dry wood or peat-ashes, with a portion of guano
incorporated with the ashes, and drilled in with the seed, has
the power of starting the young plants into a quick and
vigorous growth as soon as the crop is up and can be seen.
Ohoose a dry afternoon to draw a small light harrow or an
iron-toothed rake across the drills to break the surface ; then,
in a few days go through the spaces between the rows with a
sharp clean Dutch hoe of 8 or 9 inches in width ; and, as soon
as they can be properly seen, cross-hoe them with a goose-
necked 3-inch hoe. It is astonishing how much such usage
and timely attention will encourage their speedy growth, which
is fully maintained till the crop is fit to harvest. It will also
prepare the soil, and maintain it in a healthy, pulverised, sweet
condition for any succeeding crop. To have young Onions fit
for table at all seasons, sow little and often from January till
September, and, to produce early bulbs, sow some of the
Spanish or Portugal kinds about the lith of August, to stand
in the soed-bed, and transplant them in the month of February
on well-prepared rich soil, a foot apart each way. Sow again
in a little warmth, in pans or boxes, in January and February;
harden off in due time, and transplant as before directed, in
the end of March and beginning of April ; they may thus be
grown to any desired size and weight by the treatment before
recommended, and a few light applications of gu.ano and dry
ashes in showery weather. As to varieties, as fine croppers
and good keepers, I never found any bettor than the old
Globe, the white Globe, the Deptford, the Eoading, James's
Keeping, and the Two-bladed for early salad, and when ripe
for pickling. There are also the white Spanish, white Lisbon,
Tripoli, and Nuneham Park. There ai-e others which are very
good kinds in their season and largo growers, but they arc
not so good for winter storing. Ja.mes Barnes.
LAXTON'S NEW PEAS.
We have had opportunities of noticing the result of Mr. Laxtou's
labours in cross-breeding flowers, fruits, and vegetables, and especially
the advances which ho has effected in his favourite vegetable, the
Pea. Wo recently announced that the Royal Horticultural Society
had, daring the past season, awarded five additional first-class certi-
ficates to Mr. Laxton for new Peas ; all those allotted by the Fruit
committee for that vegetable at the trials in 1873 having been
given to Mr. Laxton. Last year, seven certificates were awarded to
the same raiser, and amongst them was one for the variety illustrated
in our advertising columns, which the committee weie induced
to re-christen Fillbasket. One of the aims of Mr. Laxton has
been to improve his fine Pea Supreme, and to get a handsome
podded, highly fertile, and good cooking Pea, suitable for a general
crop, on shorter straw, and in this he appears to have succeeded.
Another of the objects aimed at has been to gain upon Alpha in
hardiness of constitution and eariiness. The Pea announced in
our advertising columns as Laxton's No. 1, appears to fulfil these con-
ditions, as it is described by Mr. Laxton, .and reported on by the
Fruit Committee of the Royal Horticultural Society as being the
earliest Blue Wrinkled Marrow coming into use at the same time as
Dillistone's. These two Peas are now being sent out for the first
time, with Superlative, Omega, William the First, and Popular, which
have already gained a reputation ; and we notice that Messrs.
Hurst & Son repeat their offer of £15, in five prizes, for any four
of the above varieties of Mr. Laxton's Peas, including Fillbasket
and Laxtou's No. 1, at the next provincial meeting of the Royal
Horticultural Society.
the set planted. The net profit over and above the extra weight of the
sets, in planting ioz. sets in lieu of 1 oz. sets, amounted on the wliolo
series of experiments to between three and four tons per acre, and the
further profit on the increase of the size of the set from 4 oz. to 8 oz.
averaged about five tons an acre, all the intermediate steps par-
taking proportionately of the increase. — 2. The advantages in favour
of the large sets is more marked in the late than in the early varieties.
— 3. In the use of small sets of from 1 oz. to 3 oz. in weight, a larger
balance over and above the weight of the sets was obtained by plant-
ing from G to 9 inches apart in the rows than at wider intervals. — 4.
Increasing the intervals at which the sets are planted, even of the
largest size, in the rows to more than 12 inches, diminishes the crop,
and the wider intervals induce no increase in the weight of the pro-
duce of the individual sets. — 5. It may be broadly stated that the
weight of the crop is proportionate to the weight per acre of the sets,
and that small sets will produce the same crop as an equal weight
per acre of large sets. The fact is, however, of limited application,
as a weight of very small sets equal to a weight of full-sized Potatoes
could not be got into the ground, except by planting tliem so close as
to be prejudicial to the crop. The advantage, therefore, of large seta
remains practically unimpaired. — 6. Weight for weight, cut seta pro-
duce as nearly as possible the same weight per acre as whole Potatoes;
but, for the reasons given above, the weight of the sets should not
be reduced by sub-division. — 7. Smaller sets give a larger produce,
in proportion to their weight, than the larger sets. — 8. When
the intervals between the sets in the rows are diminished
to less than a foot, the produce of each individual set is proper,
tionately diminished. Though this is not necessarily accompanied
by a diminution of the weight of the crop, no increase in the pro.
duce of each individual set is caused by placing the sets at intervals
wider than a foot. — 9. With reference to the relative produce of
different varieties, a late red sort takes the precedence throughout
the experiments ; and of the several varieties of Flukes, Spencer's
King of Flukes, and the Queen of Flukes are much more prolific than
the ordinary variety. And we would further remark that, as a rule,
perfectly new sorts are usually better croppers in a new district than
older or more worn-out ones. These results so thoroughly accord
with our own observations, and the inquiries made of prize Potato,
growers, that we are fully persuaded that the larger the sets within
reasonable bounds, the greater the produce ; and experiments of last
year on our own farm confirmed the view that 2 oz. sets, cut from
4 oz. or 6 oz. Potatoes, produced a far better result than the same
weight from 2 oz. whole tubers.
THE CHOICE OF SEED POTATOES.
As seed-time is again at hand, a few remarks upon some important
experiments in the choice of seed can hardly fail to be .acceptable to
our readers. The first experiments to which we would refer are those
by Mr. Maw on the Potato crop. In his prize essay to the Royal
Agricultural Society we find the following among his recapitulations
relating to very many well conducted experiments : — 1. Every increase
in the size of the set, from 1 oz. up to 8 oz. in weight, produces an
increase in the crop much greater than the additional weight of
The Kitchen Garden Supply.— I w;is glad to observe that Mr.
J. Groom, in his excellent article on this subject, in your impression of
last week called the attention of young gardeners to a branch of their
profession much neglected by them at the present day, viz., kitchen
gaidening. It is much to be regretted that, in England at least,
this branch of horticulture has become so unpopular. li the kitchen
gardens of England, twenty years ago, were equal to those of the
present day, unless gardeners bestow more attention on this subject,
1 fear there is little prospect of any improvement taking place in
their condition for twenty years to come. Anyone conversant with
Scottish gardening is fully aware that a far greater amount of
attention is paid to kitchen gardening in that country, than is
bestowed on it in England. The majority of head -gardeners in Scot-,
land make it a rule, that their apprentices, and young men who
serve under them, are instructed in this useful branch of their
business, as well as in any other pertaining to their profession ; and,
1 think, English gardeners would do well to take an example from
their brethren in the north with regard to this matter, and act
towards young beginners in a similar manner. Anyone who has
compared the kitchen gardens of Scotland with those of England,
will admit that there is an air of cleanliness and tidiness about those
of the former which is entirely wanting in the majority of those of
the latter. If there is one thing more than another that enhances
the beauty of a gentleman's or nobleman's establishment I think it
is a well-kept kitchen garden. This reason of itself, I think, might
prove sufficient to urge young gardeners to take a greater interest in
this departaiont of their art. Other and weightier reasons are too
apparent to everyone to need any comment. — W. M. R.
Do Plants Exhale Carbonic Acid ? — Plants have commonly
been thought to differ from animals in the gases which they secrete,
the animals parting with carbonic acid, while the plant gave out
oxygen. Dr. J. C. Draper, however, maintains that all living things,
whether animal or plant, absorb oxygen and give out carbonic acid ;
and that the life of the plant is one continuous drinking in of oxygen
gas.
Dec. 27, 1873.
THE GARDEN.
63!
THE GARDEN IN THE HOUSE.
SMALL VASES OF FLOWERS.
To obtain nice and effective arrangements of flowers, it is not
necessary tboy sbonld be large or talcc many flowers to make
them. Tbis is a fault too often oljserv.able in cases wbere a
inimbcr of flowers are employed, when balf tbe quantity would
be sufficient if judiciously arranged. The style of arrangement
I speak of at present is tbe use of a few flowers and Perns iii
large-sized specimen glasses, sucb as are placed on tables, or
the mantel-piece in the drawing-room. A few mixed amongst
other stands on the dinner-table, tend to give it a light aixd
elegant appearance. lu the drawing-room of a friend, a few
days ago, I saw a small vase of this kiiul which I admired very
much ; it was composed of some spikes of pink Cape Heaths,
a bloom of Pancratium fragrans, and a few drooping bells of a
small pink Cactus, the
bonqnet (perhaps I should
not so call it, as it was
not tied) was one-sided.
Some fronds of hardy
Ferns were placed so as
to form a kind of back-
ground; against these were
the Heaths, then came the
Pancratium fragrans, and
the Cactus blooms drooped
over the edge, the whole
being sbroudcd iu Maiden-
hair Fern. I have in
every-day iise on the break-
fast-table, four vases of
this style ranged round a
nicely grown plant of Pteris
tremula. I have them ar-
ranged in pairs, two beiug
composed of Roman Hya-
cinths, white Azaleas, scar-
let Pelargoniums, and
Ferns; the other two con-
sist of yellow Roses, Vio-
lets, Roman Hj-acinthsjand
Ferns. The rough pot of
the Fern is dropped into
one of china, the surface
of the soil covered with
Moss, in which are placed
three bursted seed-pods of
Iris foetidissiraa, which
show up well against the
green of the Moss. I
could give descriptions of
many little vases of this
kind, but, those who are
going to arrange any will
have their own taste to
guide them, according to
what flowers they can
command, and what size
their specimen glasses may be. To bo graceful, they should
not stand more than 8 inches high, and should Jiot be very
broad at the base, as glasses too tlaick at the base give the
■whole thing a heavy appearance. I must not forget
to mention that the four little vases of my own, of which I
have spoken above, have been in daily use a week, and only
at the end of that period have the flowers begun to look a
little faded. A. Hassakd.
Upper Noni'ood.
different species, side by side, was to mo when botanisiug in the
fields. To an entomologist, such a knowledge of the leaves of plants
in finding the pastarage of the moths and butterfiios he is seeking,
must bo an immense gain ; and to tho botanist and florist, especially
to the younger ones, it may save many a "take in." One example
that occurred to myself I will here relate. About three years ago
I saw marked up in the public market roots of Spiraea palmata,
neatly swathed in Moss. I asked tho price ; eighteen pence per root
(strong roots). I could not believe it, and o.xpressed my doubts in
words, but was assured they were strong, so I paid my eighteen penco
and became the owner of one, which I undid and searched fur a leaf,
and found a very small one ; it was pinnate, bat so small that I
could hardly tell if I were right or wrong. I thought myself right
in doubting, and said so again. What coloured flowers had the plant ?
" Deep I'ose ; it was S. palmata." I took it homo and planted it,
up came pinnate leaves instead of simple palmate ones ; the rosy,
red flowers came, it was Spira>a vcnusta. My plan is to dab
both sides of the leaves with ink, printing from the under-sido
in tho book I wish to retain
it in. Tho leaves should bo
used before they have fully
developed their woody fibre.
Compcsito leaves, as of tho
umbelliferot, will have to bo
divided,and their parts printed
sep.arately ; other details will
soon bo learnt by practice. —
John Makten.
Small Vase of Flowers.
Printing Leaves. — The simplest method, if sufficiently
truthful, is generally best, and the method which I adopted for the
above purpose when at school was that of kid dappers and printer's
ink. My first pair of dappers were made of an old pair of kid gloves,
and with these I printed many hundreds of leaves of different
species ; these I arranged according to the natural orders, and I need
hardly tell you tho great use such a comparison of the leaves of
The Laughing Plant.
— In Palgrave's work on
Central and Eastern Arabia,
we read of a plant whose
seeds produce effects simil.ar
to those of laughing gas. It
is a native of Arabia. A
divaiP variety of it is found at
Kaseem, and another variety
at Oman, which attains to a
height of from 3 to -1. feet,
with woody stems, wide-
spreading branches, and
bright green foliage. Its
flowers are produced in clus-
ters, and are of a bright
yellow colour. The seed pods
are soft and woolly in texture,
and contain two or three black
seeds of the size and shape of
a French Bean. Their flavour
is a little like that of opium,
and their taste is sweet ; tho
odour from them produces a
sickening sensation, and is
slightly offensive. These
seeds contain the essential
property of this extraordinary
plant, and when pulverised
and taken in small doses,
operate upon a person iu a
most peculiar manner. Ho
begins to laugh loudly,boistBr-
onsly ; then he sings, dances,
capers. Such extravagance
was never produced by any other
kind of dosing. The effect continues about an hour, and tho
patient is uproariously comical. When the excitement ceases,
tho exhausted exhibitor falls into a deep sleep, which con-
tinues for an hour or more ; and when he awakens, he is utterly
unconscious that any such demonstrations have been enacted by him.
We usually say that there is nothing new under the sun; but this
peculiar plant, recently discovered, as it exercises the most extra-
ordinary influence over the human brain, demands from men of
science a careful investigation.
and cuts all manner of fantastic
of gesture and miinner
My Window Eose-tree.— For several years past I have had a Uttle crimson
China Ko.^e-trce in my window, and it has always bloomed well with me. This
summer I mulched it deeply with Moss, with the view of keeping the soil cool
and moist ; bat, unfortunately, the mulching has been allowed to remain on too
late in the season ; for, on removing it the other day, I found that the Imrk of
the stem was quite rotten wherever tho Moss had come in cont.act with it, and,
doubtless, eventually the plant will die. Let me hope, therefore, that others, as
well as myself, may profit by this little bit of practical experience.
536
THE GARDEN.
[Dec. 27, 1873.
THE FLOWER GARDEN.
FLOWER GARDENING IN THE ISLE OP WIGHT.
Most people have hoard of the mild and genial character of
the climate of this island as compared with that of the main-
land of England; consequently, wo expect that its superior
climatic advantages will produce corresponding results, and
in this, to a certain degree, we are not disappointed. The
island is hilly and picturesque, and lias many beautiful, highly-
cultivated, and well-managed gardens. The soil, as a rule, is
a good free loam on a rooky substratum, and vegetation thrives
apace ; whilst in many pl.aces the facilities for making
wild and Alpine rook gardens are as great as about Chats-
worth and in other hilly portions of Derbyshire. Verdant
fields and flourishing trees border the sea to the very edge of
high-water mark, except where this is prevented by the
abodes of man or by huge rooky cliffs. Fashionable flower-
gardening, if I may so term it, or the sub-tropical, carpet, and
Alpine gardening, now so much in Togue in England, does
not, as yet, prevail in the Isle of Wight, notwithstanding the
superior advantages of its climate. The island, however, is
annually becoming more and more a place of fashionable resort,
and, accordingly, a higher style of gardening is coming into
fashion, which may eventually vie with the results obtained
in our London Parks, Belvoir, Cliveden, Enville, Witley Court,
Trentham, and other famous gardens. For flowering trees
and shrubs the island takes the precedence, unless Devon,
Cornwall, and Somerset m,iy dispute it ; but, for such stately
specimens as adorn the parks at Windsor, Hampton Court,
Kichmoud, Dropmore, and a few other places, it is entirely in
the background. The Isle of Wight may be called the garden
of Myrtles and Sweet Bays, for there these are amongst the
commonest of shrubbery bushes, and attain great height and
dimensions. In winter they require neither shelter nor pro-
tection, and they flourish amazingly, flower abundantly, and
with their fragrance scent the air. The Myrtles are also
employed as a clothing for walls, and so effectually do they per-
form this task that I observed at one place, near Cowes, a long
wall about 16 feet high densely clad with common, narrow,
and intermediate-leaved varieties with trunks about 5 inches
through, and diverging into many strong branches, that bore an
impenetrable msas of branchlets, always dense and evergreen,
except when white with bloom. In front of this wall was a
Rose-garden, a fitting place for the Queen of flowers, and one
that few can picture who have not seen it and experienced the
delightful fragrance diffused from the mass of these two
favourites. At East Dene, Ventnor, I saw a compact and beauti-
ful hedge of Sweet Bay some 6 or 7 feet in height, free from
gap or other blemish ; it occupies a somewhat sheltered position
near large trees, on the face of a hill overlooking the sea; in
short, it forms, as it were, a sea wall. It is trimmed annually
by means of the knife, and is very effective.
Bamboos.
The most remarkable subjects I saw were some clumps
of Bamboos growing in the gardens at East Cowes Castle,
an old-fashioned but grand place, with beautiful gardens
containing many treasures. The Bamboos in question,
I think, areB.arundinacea, and the finest specimen is growing
in a hollow near a water-spring on the side of a hill in a,
good loamy soil, and well sheltered by having a flowery bank
on one high side, the kitchen-garden wall on the west side,
and large thickly-set trees on the low and east sides ; thus
this clump is protected from the sea breeze and winds in
general, and has a fertile, free, and moist soil to luxuriate in ;
indeed, better conditions could hardy be assigned to it, nor
could any other plant grow more satisfactorily than this
Bamboo has done. This clump consists of a mass of stems
emerging from the ground as closely to one another as
it is possible for them to grow, and in their upward course
they diverge in all directions and are individu.illy bent into
graceful arches by the weight and quantity of their
leaves. The united stems of this clump are 1-5 feet in
circumference, and they are about 26 feet high, and form a
wide-spread canopy. This grand specimen so agreeably
astonished me that I spoke of it to many neighbouring
gardeners, and they unanimously declared it to be the
finest on the island. At the same place, too, and gi-owing
behind the kitchen-garden wall, in very deep soil, in a make-
shift nursery, is another clump of the same Bamboo, that had
been planted there whilst quite small and young, eight years
ago, and now it has become a beautiful specimen, 7 feet round
the base, and has stems 20 feet long. At St. Clare, Ryde,
I likewise s.t,w a fine clump of the same sort, growing in a
much more exposed position than that just referred to, being
isolated on a sloping lawn, partially sheltered with trees, and
within about 100 yards of the sea. This specimen measured
r2Vfeet roundthebase, and had stems 17 feet long. These Bam-
boos, in every case, receive no protection in winter, and
the frost which certainly is not severe, does not injure them.
Dracaenas, Fuchsias, &c.
At East Cowes Castle, I also observed Draceena australis in
the most perfect condition, growing permanently out-of-doors
as centres to flower-beds, where they had attained quite a tree-
like appearance, and, at the period of my visit, two of them were
flowering freely. What an auxiliary these stately objects
would make in our gardens on the mainland, provided wo
could without risk trust to their permanency in winter as
well as summer ! But although we occasionally see them so
treated, it is at most a hazard, for they will survive mild
winters and certainly succumb to severe ones, unless protected
at crown and root ; and a tent of canvas, as is seen at this
season over the outdoor Palms at Kew, or a mantle of mats,
straw, or Fern, is much more objectionable in the flower-
garden than .are empty beds and bare, but cleanly kept. Grass
lawns and gravel paths. The plants refen'ed to, however,
remain unprotected in their positions from one year's end to
another, and are more likely to become the unfortunate victims
of wind than of frost from their heavy heads and comparatively
slender stems. Two of them had suffered from wind
necessitating amputation near their base, but the roots have
sent up four or five contending shoots, each in itself a massive
plant, healthy and vigorous, with broad, long, and gracefully-
arched leaves. In another instance one of these arljoreal speci-
mens has a clump of young ones now about 3 feet high around
its base. Although there are many fine specimens of hardy
Fuchsias in the island, I saw none so large as many plants
reported to be growing in Ii-eland. The largest that I observed
was at St. Clare, the variety being F. Riccartoni, forming a
dense bush 18 feet through, with a principal stem -t inches in
diameter. At East Dene, Ventnor, the seat of Mr. Snowdou
Henry, many of the finest kinds of greenhouse Fuchsias, includ-
ing the double white and crimson sorts, are growing amongst
the bushes in the shrubberies, and as isolated specimens on the
lawn under the trees, and Mr. Macintosh, the gardener, informed
me that they had been planted in their present places some years
ago, and since then they have luxuriated in growth, flowering
profusely up to November, and during the winter season have
received no protection whatever beyond the meagre shelter of
leafless trees.
Jasmines, Myrtles, Yuccas.
Here, also, I observed the common yellow Jessamine
(J. revolutum), forming a dense bush on the lawn 28 feet
through, and flowering beautifully. The Jessamines, how-
ever, are not merely employed in the shrubberies and as
drapery on walls, trellises, and verandahs, but in Mr. Meehan's
garden, I saw the common white variety used as a dwarf
edging to the flower-beds, in which capacity, with a little
yearly trimming and pegging, it had a charming effect, quite
devoid of the stiff character of Box, Euonymus, variegated
Japanese Honeysuckle, and many soft-wooded plants, whilst
the sprayey laterals were remarkably florfferous. In the same
garden, the Myrtles were also used as edgings, precisely like
the white Jessamine. The effect was very attractive, and,
in genial climates, small plants of this .aromatic shrub, from
their persistent evergreen nature, will prove useful subjects
for this purpose in the gardens of am.atenrs. Many are the
fine specimens of the common Yucca or Adam"s Needle
( Y. gloriosa) scattered over the Isle of Wight, and some of them
quite surpass anything I have seen on the mainland. They
are massive and tree-like, rising with a clean stem from
7 to 11 inches in diameter for 4 or 6 feet, and then diverging
into many ponderous tufted branches ; the plants sometimes
measuring some 9 to 12 feet in height. These grand
27, 1873.]
THE aARDEN.
637
nbiecfcs whicli are quite hardy even in favourable districts of
the Highlands of Scotland, are robbed of their picturesque
anpcarimce by the presence of stays of hemp or iron that
embrace and support the branches, and the supports from the
.rround that prop the plants and mahitain their equilibrium under
the pressure of fierce winds. These antique candc al^ra-
like plants, are not only stately obiects Tvhilst m leat, but they
m-esent a striking? aspect when in bloom, for it is no rarity to
lid three and four of the laterals blooming at onc^. In the
flower-eardens at St. Clare I sa^v an isolated plant of \ucca
aloifolia variegata 2 feet high, which had weathered with
impunity the last two winters ; it has grown a little, and is
looliing healthy.
Spoedwells, Hydrangeas, Camellias.
A^eronica Andersoni is another commonly grown outdoor
Kubiect in this garden-island, where it is exuberant m growth,
S flowers abundantly. Bushes of this Speedwell from
10 feet to 'XT feet in diameter, and from .5 feet to 10 feet, are not
unfrenuent Unless they have been occasionally pruned into
form they become loose and straggling, but uncut plants
bloom earlier than the pruned ones, consequently their season
o£ perfection is past before cold rains and frosts are likely to
iuiure the flowers. Here, also, the Judas tree (Cerois bili-
ouastrum) a handsome low tree with a spreading head, that
produces a vast profusion of rosy-purple flowers m April and
May before the forming of the leaves may be seen to advantage,
several of the specimens measuring from 20 feet to Ji feet m
diameter of branches. Good examples of this too scarce tree
may be seen in the Botanic Gardens at Kew, and m the
arboretum at Syon House, where it is quite hardy. I also met
with Euonymus latifolius, a handsome shrub with broad shmmg
leaves and of a decidedly more shrubby or tree-like character
than any of the varities of E. japonicus ; and they were bearing
a c'oodlv quantity of large suspended red seed-vessels that are
ye"y ornamental, either in their entire and ripe condition or
after they have become fully matured, and have opened their
riDsules to display their orange-coloured seeds. The Fome-
™e whichVthe mainland of England we nurse m our
ii-eenhouses in winter, or shelter with mats, canvas, or Pern
from frost when grown against our outdoor walls here luxu-
riates as an uncared-for wall-plant, and a standard or under-
shrub on the lawn under the partial shade of tall trees, and
ill sheltered positions. Hydrangea hortensis, too, I remarked
as havinc. attained considerable proportions,_and not partakmg
of that herbaceous character which climatic mfluences cause
our nlants of it in general to assume. Some bushes of it were
from 12 feet to 15 feet in diameter, and the branches bendmg
under their burden of pink flower-clusters. _ Camellias are
much employed in the front of the shrubberies, and remain
unscathed by frost when many other outdoor plan s suffer
from it They grow quite freely and flower abundantly The
vaTeties comprise the double red and white striped, and
mo t of the commoner and fine sorts cultivated m green-
houses. At one place, Mr. Gassett's, Ryde, where one of
the finest and most extensive rock, wi d, and bog-gardens
in the country is being made. Camellias of tl^^ /"est
known sorts are extensively planted, and have a bold
and brilliant effect amongst the sombre boulders, and
the tiny gems that ornament them.
The Strawberry-tree and the Loquat.
Of Benthamia fragitera, I remarked some with showy red
fruit but for ornamental-fruited trees, nothm- exceeds the
St"wberry-tree, Arbutus Unedo. This,although by no means
a stranger in our gardens and arboretums, I have not seen m
such perfeetrn Jin the Isle of Wight, where it. attains the
dimension of a medium-sized timber-tree Durmg the la e
autumn months it has a peculiar y nob and S}°^'^S^W^^l-
ance from the large pendent clusters of yellow and scailet
fruits that, adorn the branches. Flowers, unripe and ripe
fruits, are seen on the trees at the same time, so mmgled as
to\mpress on the minds of the uninitiated the fallacious idea
that the plants are blooming unseasonably. The npe tinits,
which are produced the second year after flowering, have a
peculiar relemblance to those of Alpine Strawberries; hence
the common name. They are not disagreeable to tl^e Palate
and are favourites with the birds after Elderberries and some
other fruits have been consumed. These Strawberry-trees
constitute the bulk of the shrubberies throughout the island ;
and, considering their hardiness and love of open, soil, and a
moist mild climate, planters having such at their command
should consider their importance in the landscape. Here tho
Loquat (Eriobotrya japonica), or Japanese Medlar, occupies a
place in the shrubberies, and, as isolated lawn bushes, it
grows well, but neither flowers nor fruits. At West Hill,
however, there is a remarkably fine solitary, close-headed, and
healthy specimen of the Loquat, 13 feet in diameter, which
bloomed and ripened fruit in its present position two years
ago. This is the only instance of tho Eriobotrya fruiting
out of doors in this country that I am aware ol; and Mr.
Smith, the gardener there, informs me that ho has heard of no
other similar occurrence on the island. At the same place I
observed a most symmetrical specimen of Garrya elliptica,
11 feet high and 13 feet through, handsome and broad-headed,
forcibly reminding one of an evergreen Oak. This, too,
is a frequent occupant of the shrubbery, being commonly
planted in the front, a place it deservedly holds, considering
that it is one of the most attractive of evergreens, richly
mantled with dark green elliptical leaves, and in early spring
profusely laden with long greenish-yellow catkins that are
very ornamental. This desirable shrub is very serviceable as
an evergreen wall-covering or arboretum under-shriib
throughout any sheltered part of the country.
Miscellaneous Plants.
Of Photinia serrulata, a Chinese evergreen with large glossy
green leaves, and which produces a profusion of white panicles
of flowers, I observed plants from 2-1 feet to 28 feet in height,
and thickly branched. This Photinia is frequently grown in
conservatories planted out in borders, and also in pots, ou
account of its floriferous character, and it blooms while in a
very small state. Magnolia grandiflora and the Exmouth
variety of the same, are everywhere abundant, and although
they thrive apace and flower gloriously, they do not, in iny
opinion, surpass some of the specimens we have on the main-
land. The Japanese Privet, however, is the late summer and
autumn glory of the Isle of Wight, and it everywhere prevails,
in the ordinary back shrubberies and the choicest positions of
the gardens. This fine evergreen has also attained the pro-
portions of good, somewhat pyramidal, medium-sized trees, and
in all cases the amount of flowers produced is enormous.
Leycesteria formosa grows to the height of 10 feet, and
the Phillyreas, Buddleia globosa. Berberries (beautiful in
autumn on account of the great quantity of berries they
produce), theearly and late-flowermg Laurustinus, the erect-
o-rowing Cypress, Metrosideros myrtifolia, and many others
have grown to large dimensions. Trees of deciduous Cypress
(Taxodium distichum) are numerous, but there are none
so large or characteristic as those at Syon House or at
Caen Wood. The pleasure-grounds of Northwood Park are
extremely rich in fine trees, particularly in evergreen Oaks
and Cypresses. In many parts of the island Aralia Sieboldii,
the foliage of which is so large, shining, and tropical, is not
only grown in the form of low bushes, as we see it in some of
our gardens, but likewise as dwarf standard trees, and receives
neither care nor protection. Eugenia Ugni I observed growing
within 20 yards of the seashore, under the shade of some
deciduous trees, where it appeared quite atjhome, aud was
bearing a fair crop of fruit, which I tasted, and found them
quite as well-flavoured as those borne ou indoor plants. I
cannot pass unnoticed the French Tamarisk (so abundant
alono- the coast of the Isle of Wight), which no maritime
district should lack. It is hardy everywhere throughout this
country, deUghts in the sea breeze, withstands witu impunity
fierce blasts, and is not averse to an inland home, where it may
frequently be seen in shrubberies and on water margins. The
shoots are extremely feathery and graceful, bearing deciduous
foliao-e, which retains its verdure till November, and before
the trees resume it in spring, they become one mass of peculiar
and pretty pink flowers. At Syon House, young plants
are used amongst the summer bedding plants, and these have
an extremely beautiful and graceful appearance, and greatly
relieve the stiffness of their associates. Unhke most other
plants, its shoots incline towards the salt water which
sometimes washes its roots ; nevertheless it thrives luxuriantly.
538
THE GARDEN.
[Dec. 27, 1873.
At St. Clare, Hyde, where Mr. Mcehan (who, by the way, is
father of the well-known and talented editor of the American
Gardeners' Moiitlilij) is g.ardenor, I saw a large number of
plants growing permanently out-of-doors that wo always treat
as indoor plants on the mainland. These include Mclian-
thus major, Eugenia Ugni, Kalosanthes coccinea, MiLraria
coccinoa, Jiriostcmon myrioporoidcs, Agapanthus nmbellatus.
Aspidistra lurida varicgata, old-stemmed Heliotropes, and
some others; a few of which occupied particularly sheltered
places. At the same place, too, in the h.ardy Fernery, I
remarked the Bird's-nest Fern, that had withstood the last
four winters uninjured, but the snails are extremely fond of
the young fronds ; Hypolepis exaltata, doing well ; the Hare's-
foot Fern aud Pteris longifoha, both in a thriving condition.
At Apley Towers there is a magnificent flower garden in course
of prep.aration, and there, also, a spacious Orangery lias been
erected, so that in future we may expect to see here, as fine
Orange standards as are annually placed out-of-doors at
Holland House. The finest crop of winter Roses that I ever
witnessed I saw at East Dene on the front dwarf walls of the
plant-houses, which are built on the f.ace of a steep hill over-
looking the sea. Gloire de Dijon is the principal v.ariety, and
about the end of November frame sashes are laid against the
walls so as to protect them from cold winds ; with '^this care,
abundance of blooms continue to bo produced until the advent
of hard irost; but, if this does not hajipen, they flower unceas-
ingly throughout the whole ye.ar.
Calceolarias.
Here I also noticed the finest beds of Calceolaria amplexic.aulis
that I have seen anywhere, and Mr. Jlacintosh informed me
that they have remained in their present position, undisturbed
and unprotected, for the last two years, and also that he not
only finds it more applicable for the situation than any other
sort he possesses, but it continues to flower until the middle of
November, and certainly when I saw them in the end of
October they were blooming as freely as I should expect to see
them m July. At East Cowes Castle, too, about the same
time I saw beds of dark-coloured Calceolarias that had remained
out-of-doors for the past two years, and were then a solid mass
of healthy shoots, but not in bloom. Two years is about the
extreme time during which Calceolarias are left undisturbed
for if left longer they would become too large and strac'^lin''
to be ornamental. Although these luxuriate out-of-doors all
winter, a stock of them is annually wintered indoors in case of
emergcncj'.
Japan Creeper.
Planted against the eastern gable- wall of a house I observed
Ampelopsis Veitchii, in a more flourishing condition than I
had previously seen it anywhere else. The specimen in ques-
tion has been planted about four years, aud has attached itself
to the wall with the tenacity of Ivy, and without any artificial
assistance. It grew moderately the first season, and since
then most robustly, stronger even than Ivy, having now fully
covered the whole space allotted to it. The leaves are laro'e
tinted in autumn most brilliantly, rpiite surpassing in effect
that of the Vh-giiiian Creeper, Scarlet Oak, Maples, Pvhus
Toxicodendron, and other plants remarkable for their beauty
in autumn. .^m. Falconer.
YIOLA CORNUTA.
This is a beautiful v.ariety of an old border-flower, which, since
its introduction into the summer flowcr-g.arden, has been'taken
in hand by the hybridiser, .and many lovelv forms of it now
enrich our collections. The variety named" Sensation sent
out by Mr. B. S. Williams, is one of the best, and m.ay be truly
called a perpetual bloomer, for, when we visited the Victoria
Nursery on the 16th inst., it was in full flower, and gave every
indication of continuing in that condition all throu<^h the
wmter. It is stated to have commenced flowerino- In the
month of March last, and to have never once been out of
bloom during the whole season. Its habit and constitution
are roliust, its flowers are large and delicately frat^rant the
upper petals being intense deep violet-purple, and the lower
ones clear violet ; the eye is small and yellow, and is surrounded
with rays of purplish-violet.
TOOLS, IMPLEMENTS, &c.
THE GOLD MEDAL BOILER.
Whatever boiler-makers may think about the late boiler trial
at Birmingham, I feel convinced that it was a step in the right
direction. Unfortunately, the trial was conducted under great
disadvantages as regards weather, and it is to be hoped that,
should there be another boiler trial, the pipes will be under
cover ; no fewer than three times did we try the above boiler
at Birmingham, in order that we might feel cert.aiu of its supe-
riority, judged according to the rules laid down for our guidance,
and our verdict was unanimous in its favour. I have a vivid
recollection of that trial, not simply because, being one of the
Front view.
judges, I was plodding over my boot-tops fur days in mud,
but in consequence of the discussion raised on account of our
.awarding the gold medal at our command to Messrs. Hartley
& Sugdon.of Hahfax, for their boiler (of which the accom-
panying illustr.ations are a front view and section) and known
as the •• gold medal boiler." That ever since then it li.as been
worthy of its imme, and that the judges at Birmingham were,
justified in their award has, l' believe, been conclusively
Longitutlin.al sectiou.
proved, not one complaint having reached me respecting it.
On the contrary, most flattering accounts of its excellence
have, from time to time, been given ; and I think that when
such men as Mr. AVilliams, of Holloway, Mr. Standish, of
Ascot, and other equally well-known authorities, report it to
be the best boiler they use, more especially as regards
economy of fuel, I shall not be considered partial in stating
that it is the best saddle-boiler with which I am acquainted!
It is made of wrought-irou plates, welded together, without
rivets or angle-iron being used in its construction. The
fire passes through the arch of the saddle, strikes ' on
the intended w.ater-way and terminal-end, whore the flame
rises through the flue-box, and passes along the centre
Dec. 27, 1873.]
THE GARDEN.
539
Alio to the front, where it divides (as shown in the
acc'ompan3ang section), and passes through the two return
tiucs to the chimnej', thus, when properly set, exhausting all
the heating properties of the iiamo. The economy of fuel in
heating this boiler is one of its principal characteristics. The
circulation of water is quick, and can easily be maintained by
means of small coal, coke, or even coai-se cinders. It has also
another and important advantage, viz., any ordinary bricklayer
can effectually set it. The price is moderate compared with
that of many others, and, although we have not yet arrived at
perfection in boilers, I believe this to be the best welded and
chambered boiler at present in use. I employ it here over my
lime-kiln, which is working most satisfactorily.
Edward Bennett,
Gardener to the Marquis of Salisbury, Hatfield.
INSTRUCTIOIT IN GARDENING.
A VERY interesting pamphlet on this subject has just appeared from
the pen of M. Chas. IBaltet, the distinguished fruit-grower, of Troyes,
to which we think it desirable to direct attention. M. Baltet con.
sidcrs that it would prove highly advantageous to the country at large
if gardening were systematically taught in all normal and primary
schools, in agricultural schools, and, to more advanced students, in a
horticultural Institute or finishing-school of gardening, in which a
thorough knowledge of all its branches might bo acquired. Inaddition
to these, he recommends the general adoption of the system of public
conferences or meetings of gardeners, amateur and professional, such
as have for some time past been held, with the happiest results,
throughout Belgium and Switzerland, as well as by the Central
Ilorticultural Society of France. Every normal and primary school,
says M. Baltet, should have a garden attached to it, and, in districts
where the services of a professor of horticulture could not be secured,
tho pupils might be placed under the instruction of a skilled
gardener of the neighbourhood, from whom they would learn the
most important operations in the culture of vegetables, &c., while the
master of the school would supplement these practical instructions
by lectures and explanations. The school should also possess a
Ilorticultural library, a collection of models of fruits and alimentary
roots, specimens of timber and seeds, a small museum of such
animals, birds, insects, &c., as tlie gardener has to deal with, a
herbarium, sets of synoptical tables on various subjects, and the
pujiils should be taken from time to time to inspect the horticultural
establishments of the vicinity, and also to exhibitions, conferences,
&c. Botanising excursions should also not be neglected. The more
advanced pupils would study vegetable anatomy and physiology, the
rotation of cropping in the kitchen-garden, the grafting and pruning
of fruit-trees, and other subjects of equal importance.
To the course of instruction in schools now purely agricultural, M.
Baltet wonld add such a course of training in horticulture as would
very much extend the resources of the farmer by making him also
an expert gardener. The horticultural Institute which M. Baltet
calls upon the Government to establish, would, he says, be the crowning
point of instruction in gardening, as it would furnish a constant supply
of thoroughly well. trained instructors for the normal, primary, and
farm-schools. The course of instruction to be followed in the Insti-
tute, M. Baltet suggests in the following programme : — The elements
of botany and other branches of natural history; natural philosophy
and chemistry ; study of soils, composts, and manures ; market-
gardening — ordinary and forced culture ; fruit-tree culture — study
of trees and fruits ; dendrology — study of useful and ornamental
trees and shrubs, the making of hedges, roadside planting, &o. ;
floriculture — the cultivation of plants in the open air and under glass;
propagation of plants — nursery work; tho laying ojt of parks and
landscape-gardens; forestry — the clearing and wooding of land;
Viue-cultnre — in gardens and vineyards; culture of various plants
used in the manufactures or tho arts ; keeping accounts — buying
and selling, &c. ; the duties of a gardener in service — the supply,
ing his employer's house, &c. ; visits to horticultural establish,
ments, exhibitions, &c. As a site for the proposed Institute,
M. Baltet recommends the Government to devote the old kitchen-
garden at Versailles to this patriotic purpose. Tho grounds
there consist of 25 acres, and, as they are already tolerably
well furnished with glasshouses and structures of various
kinds, their appropriation to this truly national project, would very
considerably diminish the expenses of inaugurating the new estab.
lishment. Should the Government prove favourable to this applica-
tion, M. Baltet looks forward to the establishment of a number of
similar smaller affiliated Institutes throughout the country, the
influence of which, in promoting the welfare of the entire community,
may be productive of such happy results as it would, at present, be
impossible even to conjecture. We have read M. Baltet's pamphlet
with much pleasure, and, while we wish every success to his benevo.
lent endeavours to benefit his fellow-countrymen, wo cannot but
regret that in this, tho country in which tho art of gardening has
attained its highest development, there is no school or society
which offers any practical help to tho young gardener.
WORK FOR THE WEEK.
PRIVATE GARDENS.
The Flower Garden. — Usually there arc few outdoor flowers
from which a Christmas bouquet may be culled, but the mildness of
the present season has induced many a little beauty to bloom. Of
Pansics there is a fair sprinkling in bloom just now ; also some varie-
ties of the Christmas Roses in tolerable profusion, as well as Jasminum
nudiflorum, Chimonanthus fragrans (just opening), Cydouia japonica,
Laarustinus, a few Rose-buds on walls, some varieties of Aubrietias,
and stray flowers on early-sown Wallflowers. Cut down Chrysanthe.
mums that are in conspicuous positions and mulch over their roots
with coal-ashes or Cocoa-nut fibre. See also that tho roots of Clema-
tises, tho finerkinds of Roses, Fuchsias, Erythriuas, Cannas, Japanese
Lilies, and similar plants are safe from frost by mulchings. Pampas
Grass, Bamboos, and Tritomas, are the better of some leaves around
their base, held in place by twigs of branches or soil. Whatever
planting of flower-beds yet remains to bo done should be accomplished
as early as possible, because the sooner it is done tho earlier will the
plants flower. Pansies, Aubrietias, Wallflowers, Alpine Phloxes,
Daisies, the golden. feather Feverfew, shrubby Candytufts, Nemo-
philas, aud other early-flowering subjects can be successfully trans-
planted at any time before they begin to flower en masse.
Conservatories. — These are now gay with contributions from
the forcing-house, amongst which are Roman Hyacinths, Tulips,
Crocuses, Snowdrops, Cinerarias, Lily of the Valley, Azaleas, Camel-
lias, Laurustiuuses, Lilacs, and other plants of a miscellaneous
character. Amongst plants naturally in flower in conservatories at
present are zonal Pelargoniums raised from cuttings in May and
June, and early-flowei'ed plants that were cut back in July and kept
dry for a time, then shaken out of their pots, re-potted, and grown on
gradually. Heaths of many sorts, Croweas, Monochajtums, Leschs.
naultias, some Acacias, Tremandras, Veronicas of sorts, Cyclamens,
Chinese Primulas, and many others are also now in bloom. As
auxiliaries to all these may be added the many lovely Orchids now
iu flower, especially Odontoglossuras. Train Tropa)Dlums of the
tricolor type every second or third day, for, if left too long untrained,
they are frequently broken during the operation. Apply weak
manure-water to those that have made good growth. Keep Humeaa
near the glass, in houses where the temperature does not fall below
40' during the winter, aud water them liberally. Cinerarias and
Calceolarias should also be kept in cool and airy pits, aud in a grow-
ing condition. Cut down and store in some dry corner of the green-
house. Daturas, Erythiinas, and similar plants. Keep Mignonette in
pots in cold frames and protect them from frost or wet, and attend
to the tying down of the shoots of shovf Pelargoniums, the pricking
off of young Cyclamens, and the sowing of Nemophilas, Schizanthuses,
and a few other annuals for spring decoration.
Stoves. — These are now daily improving as regards floral
beauty, flowers being more abundant than they were some weeks
ago. Amongst them are the different varieties of Epiphyllum,
Tradescantia, Aphelandra, Rondelctia, Amaryllis, Eucharis, Poin-
settia, and Musssenda; also Euphorbia jacquiniasflora, Thrysacanthus
rutilans, Jasminum Sambac, Russellia juncea. Plumbago rosea,
Ipomasa Horsfallia3, Batatas campanulata, and a few others. These,
when skilfully intermixed with finc-foliaged plants, produce a
charming effect. The floral display is also greatly assisted by means
of Dondrobiums, Saccolabiums, Cattleyas, Lajlias, Oncidiums,
Cypripediums, and other plants from the Orchid-house. Wash plants
with soap and water and sponge, for every insect now destroyed
saves an immensity of work in spring. Maintain a temperature of
60' in stoves throughout the night, with a slight rise in the daytime.
Keep Palms and other evergreen plants moderately moist, and
deciduous shrubs, such as Lagorstrcemia indica pretty dry, but not
too much so, as such would be prejudicial to their well-being. Care-
fully store roots of herbaceous Begonias, Gloriosas, Achimenes,
Caladiums, Kaimpterias, Alocasia Jonningsii, Nympha:as, &c.,inadry
place under the stages, or on a shelf where the temperature is trom
45' to 50'. Place all plants of Euphorbia jacquinioeflora, that have
refused to bloom, on their sides under stages, to rest prior to
cutting them back and starting them early for next year's work.
Keep young plants in a growing condition, and old ones moderately
540
THE GARDEN.
[Dec. 27, 1873.
dry. Economise the sun.heat by shutting up early in favourable
weather, when ventilation is given.
Vegetable Forcing. — Sow successions of French Beans once
every six weeks in 8-inoh pots half filled with rich soil, and keep
them in the Pinery, early Vinery, or other forcing-house at work.
Earth up the jjlants before they come into flower, and syringe occa-
sionally to keep them clean from red spider. Sow Mustard and Cress
every week or ten days, as required, in any house having a tempera-
ture above 45°. Keep up a succession of Chervil by wintering some
roots in pots or boxes in any of the forcing-bouses. Introduce fort-
nightly or three-weekly successions of Sea-kale into the JIushroom.
house or other place where a temperature of 60' can bo maintained.
In all cases, the Sea-kale must be kept dark in order to blanch it, but
this can be effected by coverings of pots or boxes. Rhubarb may be
treated like Sea-kale, but there is no neces.sity for keeping it so dark
as the latter. Asparagus is best forced in frames, either heated by
means of hot-water pipes, a bed of leaves and litter, or anything that
will yield a kindly and steady heat of about 60^ A little light and
ventilation given in fine weather will improve the colour and flavour
of the grass. Of Chicory and Dandelions take up some roots in
succession ; insert them amongst some light soil in pots and boxes,
which place in the Mushroom-house, or under a box in any forcing,
pit. Maintain a temperature of 55' or GO', either by hot water or
the manure in the beds, and counteract aridity of the atmosphere and
dryness of the soil by sprinkling the paths or beds, if necessary, with
tepid water charged with ammonia. Sow some Lettuces and Radishes
in gently heated frames, in which also start some Potatoes prior to
planting them out of doors.
The Kitchen Garden. — Work here should now be well advanced,
for as yet the weather has been all that can be desired, and, as long as
it continues dry, much can be done out of doors. Pruning can be
proceeded with ; old and useless trees and bashes uprooted, and
young ones planted, rubbish of all sorts collected and burned, and
the ashes economised for manurial and other purposes. All empty
ground should be surface-cleared of Cabbage-stumps and other
vegetation, well manured, and trenched, laying it up in rough
ridges. It is necessary, however, to determine what sorts of vege-
tables are to be grown on the different quarters next spring, as the
soil for the various crops requires different kinds of preparation.
Ground occupied this year by any of the Cabbage tribe, if it has
been well manured for that crop, should now be deeply trenched
without receiving any manure, and Parsnips or Beet should be grown
thereon. When grown on freshly-manured land, they are apt to
produce forked roots ; but when in deep loose soil, not manured for
the present crop, the sorts assume a decidedly pei'pendicular and
unbranched character. For Cabbages, Cauliflower, and other subjects
of that nature, manure the land well, and trench it too. Onions
require abundance of manure and a well pulverised soil, deeply
worked, and rolled firmly at sowing time. There is a good deal of
stay or lasting power in rank manure, but for gross-feeding plants the
well-decayed is the most serviceable, as the sooner such crops can be
removed from the ground the better, and during their short stay in
the earth they require food which they can readily assimilate and
digest, therefore it is that the market-gardeners of London — the best
vegetable growers of London — prefer old Mushroom and Cucumber-bed
manure, used in large quantities, before any other for Lettuces, Cauli-
flower, &c. Earth up early Mazagan Beans that were sown last month,
and make anothersowing of the same, if required and not already done,
on a warm border. Sow dwarf early Peas on a south-west border,
if possible, and draw some soil to those already above ground.
Stick a few evergreen branches amongst the young plants, to protect
them from very hard frost or rough winds. Sow Radishes out of
doors on beds in sheltered positions, and cover the ground over the
seeds with 2 or 3 inches deep of rank litter. Earth up Seakale from
the intervening alleys, or prepare leaves and litter for placing over
the pots or wooden framework erected over the roots. Keep Parsley
clean from leaves, and with hoops or mats protect a portion in
frosty weather for immediate use. Stir the soil with a hoe about
Lettuces and Endive on fine dry days, and lift half-grown plants
for transferi'ing to frames, there to develop themselves and become
well blanched. Weed Onions from the autumn sowings, and
examine the stored ones so as to discard all that are decaying.
Have Globe Artichokes well protected about the necks, and in very
frosty weather strew some leaves or litter over a portion of the
ground occupied by Jerusalem Artichokes. Beet and Carrots should
he stored by this time, but young Carrots in frames and open
borders will require occasional dustings with wood-ashes, and the
former the protection of a few branches in severe weather. See
that the soil is firmly and closely packed around the heads of Celery
in the ridges, otherwise any opening that may there exist is only
a passage for cold rains that greatly tend to rot the stalks. The
August and September sowings of Turnips are now in good condition ;
use the largest first, so as to give additional room to the smaller
ones to grow.
Protecting Materials. — All materials in the shape of mats,
straw. Fern, Broom, Heather, &c., will now, or soon, be required, and
should, therefore, be put into good working order. Outdoor plants
that are somewhat tender should be mulched to preserve the roots,
even although the stems should be killed by frost, but, in order to
avert the latter evil, hay or straw bands may be twisted round a por-
tion of the stems from the base upwards. Herbaceous plants in
pots, certain kinds of Roses, little Conifers, evergreens, and other
miscellaneous subjects placed together in beds, should have Bomo
stakes driven into the ground along the sides of the beds, and a few
in the middle, a little higher than the others, to support rails to
carry mats with which the plants should be protected on frosty
nights. Mats, litter, straw, haulm. Fern, &c., are also useful cover-
ings for glass in case of need ; hay for this purpose is objection-
able, inasmuch as the seeds that fall out of it grow and prove
a source of annoyance. Although some of the frames may
be heated by means of hot-water pipes, still use a little
covering outside the glass, for much fire-heat during winter is
injurious to cool-house plants, especially those wintered in frames.
Place linings of litter or soil around the outsides ot frames con.
taining half-hardy plants, and ventilate freely on all favourable
opportunities. Cover the outsides of stoves, greenhouses, and pits
as much as possible with mats suspended or fixed on nails, so as to
economise fire-heat. Cool-house plants, such as Pelargoniums, when
kept rather dry, are less injured by frost than when in a damp
condition. Should the frost happen to effect an entrance, do not
speedily raise the temperature by means of fire-heat or otherwise,
but spread some straw or mats over the glass so as to p.artially
darken the inside, and thus permit the plants to thaw gradually and
slowly, and for the next few days keep the temperature rather below
than above the general height.
THE ORIGIN OF GUANO.
It has been generally supposed that guano is a large accumulation of
the excrements of sea-birds, but, in a paper published in the Journal
of the Royal Dublin Society, July, 1856, the late J. R. Kinahan, M.B.,
M.R.I.A., proved that such is not the origin of the guano on the
Chinchas Islands, Pern, concluding his account of the south island as
follows: — " Judging from the appearances traceable on this island,
it would appear that the guano deposit was formed by Layers of seals'
dung and decayed seals, the denser and white thin layers being made
up of the former, and the more friable, darker, thicker layers of the
latter. These conclusions seem evident from the following : — First,
the immense accumulation and peculiar formation of the guano-beds
contrasted with the thin white coating of birds' dung seen not merely
on the main islands, but also on the detached rocks, many of which
are too high out of the water to allow for a moment the supposition
that guano, it once formed on them, could have been washed off.
Next the evidence of a pressure, greater than that which any tramp-
ling of birds could have caused, evidenced by the density of the
strata being nearly as great at the sui'face as at the base of the
hills, showing that it could not have arisen from mere pressure of
the superincumbent mass of guano, but which appearance might
have been produced by the weight of one of these sea-lions,
— much more by a number of them. Next by the appearance
presented by the top of the south island, the numerous dead sea-
lions actuallj' in the process of becoming guano, as evidenced by an
examination of the more recent bodies, the undecayed skins of which
contain within them a substance, in appearance at least, identical
with the brown gnano found on the summit of the hills, antl also
similar to that in the thicker strata. The absence of the organic
remains of the birds in the interior of the guano ; for though, as
already stated, bones appear to decay rapidly, yet feathers resist the
action ot the guano for a long time. The small quantity, equivocal
position (always near or on the surface), and peculiar appearance of
the remains of birds at present met with, dried up and turning into
a substance as unlike the true guano, or the decomposing seals, as the
white deposits on the headlands — in fact, appearing to be purely of
accidental occurrence, and having almost as much to say to the forma,
tion of the guano as the lizards and rats which are found along with
them. One bird there is, a species of spheniscan, that possibly might
assist in forming guano ; but, though this bird is very numerous on
various rocky islets along the coast of Peru, yet on none of them is
gnano found, though they are just as favourably situated for (its
formation as the Chinchas ; and, as birds are known to burrow in the
guano, the occurrence of birds' eggs in it is easily accounted
for."
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